id	author	title	date	pages	extension	mime	words	sentences	flesch	summary	cache	txt
12519	Randolph, Mary	The Virginia Housewife; Or, Methodical Cook			.txt	text/plain	46717	2147	86	Boil a half pint of pearl barley in salt and water till quite tender, and lay round the dish sorrel stewed with butter, pepper and salt, till Put it in cold water with some salt, and boil it till tender; serve it Pour half a pound of butter or dripping, boiling hot, into a quart of little flour and a spoonful of butter, add some chopped parsley, boil it pound of good melted butter, and let it boil up--then pour it on the water with a few pepper corns, a little salt and onion--then boil it large spoonful of salt, and let them boil till tender, covered close all a little water, salt and pepper, stew them till tender, and serve them pour boiling water over it, and stew it an hour and a half; but the time water, and pour it on the flour; melt half a pound of butter in a quart	./cache/12519.txt	./txt/12519.txt