id	author	title	date	pages	extension	mime	words	sentences	flesch	summary	cache	txt
njp.32101013515877	Cust, Mary Anne Boode, Lady	The invalid's own book: a collection of recipes from various books and various countries By the Honourable Lady Cust 	1853		.txt	text/plain	11294	1204	94	six of parsley; add a pint of boiling water; set slice of orange or lemon ; pour boiling water quart of boiling water, half a pound of loaf milk, and let it boil half an hour, stirring it all Set some milk on to boil, and add a small Boil a pint of cream or new milk with a little cinnamon or lemon-peel; rub a tea-spoonful with a little flour or arrow-root previously rubbed down with water or milk; sweeten and flavour it to the taste. Rub till smooth two tea-spoonfuls of arrowroot in a very small quantity of cold water, as quarters of a pint of new milk; add flavouring to the taste, and half a nutmeg grated, and milk; add a very little salt, and boil it until it Take a pint of new milk boiled with cinnamon and lemon-peel, and a small pinch of salt,	./cache/njp.32101013515877.pdf	./txt/njp.32101013515877.txt