id	sid	tid	token	lemma	pos
nyp.33433056927019	1	1	START	start	VB
nyp.33433056927019	1	2	RIGHT	right	JJ
nyp.33433056927019	1	3	"	"	''
nyp.33433056927019	1	4	BREAKFAST	breakfast	NN
nyp.33433056927019	1	5	ON	on	IN
nyp.33433056927019	1	6	Snap	snap	JJ
nyp.33433056927019	1	7	shots	shot	NNS
nyp.33433056927019	1	8	at	at	IN
nyp.33433056927019	1	9	cookery	cookery	NN
nyp.33433056927019	1	10	Church	Church	NNP
nyp.33433056927019	1	11	of	of	IN
nyp.33433056927019	1	12	the	the	DT
nyp.33433056927019	1	13	Ascension	Ascension	NNP
nyp.33433056927019	1	14	(	(	-LRB-
nyp.33433056927019	1	15	Buffalo	Buffalo	NNP
nyp.33433056927019	1	16	,	,	,
nyp.33433056927019	1	17	N.Y.	New York	NNP
nyp.33433056927019	1	18	)	)	-RRB-
nyp.33433056927019	1	19	OFF	OFF	NNP
nyp.33433056927019	1	20	ELECT	ELECT	NNP
nyp.33433056927019	1	21	Careful	careful	JJ
nyp.33433056927019	1	22	Housekeepers	Housekeepers	NNPS
nyp.33433056927019	1	23	watch	watch	VBP
nyp.33433056927019	1	24	out	out	RP
nyp.33433056927019	1	25	for	for	IN
nyp.33433056927019	1	26	our	-PRON-	PRP$
nyp.33433056927019	1	27	ads	ad	NNS
nyp.33433056927019	1	28	in	in	IN
nyp.33433056927019	1	29	the	the	DT
nyp.33433056927019	1	30	daily	daily	JJ
nyp.33433056927019	1	31	papers	paper	NNS
nyp.33433056927019	1	32	,	,	,
nyp.33433056927019	1	33	and	and	CC
nyp.33433056927019	1	34	time	time	NN
nyp.33433056927019	1	35	their	-PRON-	PRP$
nyp.33433056927019	1	36	shopping	shopping	NN
nyp.33433056927019	1	37	trips	trip	NNS
nyp.33433056927019	1	38	accordingly	accordingly	RB
nyp.33433056927019	1	39	.	.	.
nyp.33433056927019	2	1	But	but	CC
nyp.33433056927019	2	2	remember	remember	VB
nyp.33433056927019	2	3	that	that	IN
nyp.33433056927019	2	4	every	every	DT
nyp.33433056927019	2	5	day	day	NN
nyp.33433056927019	2	6	in	in	IN
nyp.33433056927019	2	7	the	the	DT
nyp.33433056927019	2	8	week	week	NN
nyp.33433056927019	2	9	you	-PRON-	PRP
nyp.33433056927019	2	10	will	will	MD
nyp.33433056927019	2	11	find	find	VB
nyp.33433056927019	2	12	attractive	attractive	JJ
nyp.33433056927019	2	13	,	,	,
nyp.33433056927019	2	14	money	money	NN
nyp.33433056927019	2	15	-	-	HYPH
nyp.33433056927019	2	16	saving	save	VBG
nyp.33433056927019	2	17	opportunities	opportunity	NNS
nyp.33433056927019	2	18	at	at	IN
nyp.33433056927019	2	19	“	"	``
nyp.33433056927019	2	20	The	the	DT
nyp.33433056927019	2	21	big	big	JJ
nyp.33433056927019	2	22	store	store	NN
nyp.33433056927019	2	23	.	.	.
nyp.33433056927019	2	24	”	"	''
nyp.33433056927019	2	25	Just	just	RB
nyp.33433056927019	2	26	now	now	RB
nyp.33433056927019	2	27	we	-PRON-	PRP
nyp.33433056927019	2	28	are	be	VBP
nyp.33433056927019	2	29	ready	ready	JJ
nyp.33433056927019	2	30	for	for	IN
nyp.33433056927019	2	31	the	the	DT
nyp.33433056927019	2	32	drop	drop	NN
nyp.33433056927019	2	33	in	in	IN
nyp.33433056927019	2	34	the	the	DT
nyp.33433056927019	2	35	thermom-	thermom-	NN
nyp.33433056927019	2	36	eter	eter	NN
nyp.33433056927019	2	37	with	with	IN
nyp.33433056927019	2	38	great	great	JJ
nyp.33433056927019	2	39	stocks	stock	NNS
nyp.33433056927019	2	40	of	of	IN
nyp.33433056927019	2	41	winter	winter	NN
nyp.33433056927019	2	42	clothing	clothing	NN
nyp.33433056927019	2	43	for	for	IN
nyp.33433056927019	2	44	men	man	NNS
nyp.33433056927019	2	45	and	and	CC
nyp.33433056927019	2	46	boys	boy	NNS
nyp.33433056927019	2	47	—	—	:
nyp.33433056927019	2	48	and	and	CC
nyp.33433056927019	2	49	some	some	DT
nyp.33433056927019	2	50	things	thing	NNS
nyp.33433056927019	2	51	for	for	IN
nyp.33433056927019	2	52	women	woman	NNS
nyp.33433056927019	2	53	.	.	.
nyp.33433056927019	3	1	BOYS	boy	NNS
nyp.33433056927019	3	2	'	'	POS
nyp.33433056927019	3	3	THICK	thick	JJ
nyp.33433056927019	3	4	,	,	,
nyp.33433056927019	3	5	WARM	warm	JJ
nyp.33433056927019	3	6	,	,	,
nyp.33433056927019	3	7	NOBBY	NOBBY	NNP
nyp.33433056927019	3	8	REEFERS	REEFERS	NNP
nyp.33433056927019	3	9	AND	and	CC
nyp.33433056927019	3	10	SUITS	suit	NNS
nyp.33433056927019	3	11	.	.	.
nyp.33433056927019	4	1	BOYS	boy	NNS
nyp.33433056927019	4	2	'	'	POS
nyp.33433056927019	4	3	DURABLE	durable	JJ
nyp.33433056927019	4	4	AND	and	CC
nyp.33433056927019	4	5	STYLISH	stylish	JJ
nyp.33433056927019	4	6	SCHOOL	school	NN
nyp.33433056927019	4	7	SHOES	shoe	NNS
nyp.33433056927019	4	8	.	.	.
nyp.33433056927019	5	1	WOMEN	WOMEN	NNP
nyp.33433056927019	5	2	'S	's	POS
nyp.33433056927019	5	3	AND	and	CC
nyp.33433056927019	5	4	MISSES	miss	VBZ
nyp.33433056927019	5	5	'	'	''
nyp.33433056927019	5	6	SHOES	shoe	NNS
nyp.33433056927019	5	7	,	,	,
nyp.33433056927019	5	8	FOR	for	IN
nyp.33433056927019	5	9	DRESS	DRESS	NNP
nyp.33433056927019	5	10	OR	or	CC
nyp.33433056927019	5	11	STREET	STREET	NNP
nyp.33433056927019	5	12	WEAR	wear	VBP
nyp.33433056927019	5	13	.	.	.
nyp.33433056927019	6	1	We	-PRON-	PRP
nyp.33433056927019	6	2	fit	fit	VBP
nyp.33433056927019	6	3	forth	forth	RP
nyp.33433056927019	6	4	the	the	DT
nyp.33433056927019	6	5	men	man	NNS
nyp.33433056927019	6	6	folks	folk	NNS
nyp.33433056927019	6	7	with	with	IN
nyp.33433056927019	6	8	everything	everything	NN
nyp.33433056927019	6	9	in	in	IN
nyp.33433056927019	6	10	ready	ready	RB
nyp.33433056927019	6	11	-	-	HYPH
nyp.33433056927019	6	12	to-	to-	RP
nyp.33433056927019	6	13	wear	wear	NN
nyp.33433056927019	6	14	apparel	apparel	NN
nyp.33433056927019	6	15	—	—	:
nyp.33433056927019	6	16	from	from	IN
nyp.33433056927019	6	17	head	head	NN
nyp.33433056927019	6	18	to	to	IN
nyp.33433056927019	6	19	foot	foot	NN
nyp.33433056927019	6	20	.	.	.
nyp.33433056927019	7	1	H.Pleinhans	H.Pleinhans	NNP
nyp.33433056927019	7	2	Ho	Ho	NNP
nyp.33433056927019	7	3	MAIN	MAIN	NNP
nyp.33433056927019	7	4	,	,	,
nyp.33433056927019	7	5	CLINTON	CLINTON	NNP
nyp.33433056927019	7	6	,	,	,
nyp.33433056927019	7	7	AND	and	CC
nyp.33433056927019	7	8	WASHINGTON	WASHINGTON	NNP
nyp.33433056927019	7	9	drurururururururururunud	drurururururururururunud	NNP
nyp.33433056927019	7	10	JHillèrica	JHillèrica	NNP
nyp.33433056927019	7	11	's	's	POS
nyp.33433056927019	7	12	Greatest	Greatest	NNP
nyp.33433056927019	7	13	Railroad	Railroad	NNP
nyp.33433056927019	7	14	T	T	NNP
nyp.33433056927019	7	15	:	:	:
nyp.33433056927019	7	16	New	New	NNP
nyp.33433056927019	7	17	York	York	NNP
nyp.33433056927019	7	18	Central	Central	NNP
nyp.33433056927019	7	19	leads	lead	VBZ
nyp.33433056927019	7	20	them	-PRON-	PRP
nyp.33433056927019	7	21	all	all	DT
nyp.33433056927019	7	22	.	.	.
nyp.33433056927019	8	1	For	for	IN
nyp.33433056927019	8	2	safety	safety	NN
nyp.33433056927019	8	3	,	,	,
nyp.33433056927019	8	4	speed	speed	NN
nyp.33433056927019	8	5	,	,	,
nyp.33433056927019	8	6	and	and	CC
nyp.33433056927019	8	7	comfort	comfort	VB
nyp.33433056927019	8	8	it	-PRON-	PRP
nyp.33433056927019	8	9	has	have	VBZ
nyp.33433056927019	8	10	no	no	DT
nyp.33433056927019	8	11	peer	peer	NN
nyp.33433056927019	8	12	.	.	.
nyp.33433056927019	9	1	The	the	DT
nyp.33433056927019	9	2	entire	entire	JJ
nyp.33433056927019	9	3	line	line	NN
nyp.33433056927019	9	4	is	be	VBZ
nyp.33433056927019	9	5	one	one	CD
nyp.33433056927019	9	6	continual	continual	JJ
nyp.33433056927019	9	7	nat-	nat-	VBD
nyp.33433056927019	9	8	ural	ural	JJ
nyp.33433056927019	9	9	panorama	panorama	NN
nyp.33433056927019	9	10	.	.	.
nyp.33433056927019	10	1	Every	every	DT
nyp.33433056927019	10	2	modern	modern	JJ
nyp.33433056927019	10	3	convenience	convenience	NN
nyp.33433056927019	10	4	is	be	VBZ
nyp.33433056927019	10	5	at	at	IN
nyp.33433056927019	10	6	the	the	DT
nyp.33433056927019	10	7	disposal	disposal	NN
nyp.33433056927019	10	8	of	of	IN
nyp.33433056927019	10	9	its	-PRON-	PRP$
nyp.33433056927019	10	10	patrons	patron	NNS
nyp.33433056927019	10	11	.	.	.
nyp.33433056927019	11	1	Eleven	eleven	CD
nyp.33433056927019	11	2	handsome	handsome	JJ
nyp.33433056927019	11	3	vestibuled	vestibuled	JJ
nyp.33433056927019	11	4	trains	train	NNS
nyp.33433056927019	11	5	traversing	traverse	VBG
nyp.33433056927019	11	6	the	the	DT
nyp.33433056927019	11	7	Empire	Empire	NNP
nyp.33433056927019	11	8	State	State	NNP
nyp.33433056927019	11	9	are	be	VBP
nyp.33433056927019	11	10	incomparable	incomparable	JJ
nyp.33433056927019	11	11	.	.	.
nyp.33433056927019	12	1	The	the	DT
nyp.33433056927019	12	2	parlor	parlor	NN
nyp.33433056927019	12	3	,	,	,
nyp.33433056927019	12	4	sleeping	sleeping	NN
nyp.33433056927019	12	5	,	,	,
nyp.33433056927019	12	6	buffet	buffet	NN
nyp.33433056927019	12	7	,	,	,
nyp.33433056927019	12	8	library	library	NN
nyp.33433056927019	12	9	,	,	,
nyp.33433056927019	12	10	dining	dining	NN
nyp.33433056927019	12	11	,	,	,
nyp.33433056927019	12	12	and	and	CC
nyp.33433056927019	12	13	observation	observation	NN
nyp.33433056927019	12	14	cars	car	NNS
nyp.33433056927019	12	15	are	be	VBP
nyp.33433056927019	12	16	models	model	NNS
nyp.33433056927019	12	17	of	of	IN
nyp.33433056927019	12	18	beauty	beauty	NN
nyp.33433056927019	12	19	and	and	CC
nyp.33433056927019	12	20	art	art	NN
nyp.33433056927019	12	21	.	.	.
nyp.33433056927019	13	1	Its	-PRON-	PRP$
nyp.33433056927019	13	2	superior	superior	JJ
nyp.33433056927019	13	3	train	train	NN
nyp.33433056927019	13	4	service	service	NN
nyp.33433056927019	13	5	and	and	CC
nyp.33433056927019	13	6	splendid	splendid	JJ
nyp.33433056927019	13	7	facilities	facility	NNS
nyp.33433056927019	13	8	for	for	IN
nyp.33433056927019	13	9	handling	handle	VBG
nyp.33433056927019	13	10	passenger	passenger	NN
nyp.33433056927019	13	11	traffic	traffic	NN
nyp.33433056927019	13	12	makes	make	VBZ
nyp.33433056927019	13	13	it	-PRON-	PRP
nyp.33433056927019	13	14	the	the	DT
nyp.33433056927019	13	15	foremost	foremost	JJ
nyp.33433056927019	13	16	rail-	rail-	JJ
nyp.33433056927019	13	17	road	road	NN
nyp.33433056927019	13	18	in	in	IN
nyp.33433056927019	13	19	the	the	DT
nyp.33433056927019	13	20	world	world	NN
nyp.33433056927019	13	21	.	.	.
nyp.33433056927019	14	1	GEORGE	GEORGE	NNP
nyp.33433056927019	14	2	H.	H.	NNP
nyp.33433056927019	14	3	DANIELS	DANIELS	NNP
nyp.33433056927019	14	4	,	,	,
nyp.33433056927019	14	5	H.	H.	NNP
nyp.33433056927019	14	6	PARRY	PARRY	NNP
nyp.33433056927019	14	7	,	,	,
nyp.33433056927019	14	8	General	General	NNP
nyp.33433056927019	14	9	Passenger	Passenger	NNP
nyp.33433056927019	14	10	Agent	Agent	NNP
nyp.33433056927019	14	11	,	,	,
nyp.33433056927019	14	12	General	General	NNP
nyp.33433056927019	14	13	Agent	Agent	NNP
nyp.33433056927019	14	14	,	,	,
nyp.33433056927019	14	15	New	New	NNP
nyp.33433056927019	14	16	York	York	NNP
nyp.33433056927019	14	17	,	,	,
nyp.33433056927019	14	18	Buffalo	Buffalo	NNP
nyp.33433056927019	14	19	,	,	,
nyp.33433056927019	14	20	N.	N.	NNP
nyp.33433056927019	14	21	Y.	Y.	NNP
nyp.33433056927019	14	22	H.	H.	NNP
nyp.33433056927019	14	23	A.	A.	NNP
nyp.33433056927019	14	24	THOMAS	THOMAS	NNP
nyp.33433056927019	14	25	,	,	,
nyp.33433056927019	14	26	District	District	NNP
nyp.33433056927019	14	27	Passenger	Passenger	NNP
nyp.33433056927019	14	28	Agent	Agent	NNP
nyp.33433056927019	14	29	,	,	,
nyp.33433056927019	14	30	Buffalo	Buffalo	NNP
nyp.33433056927019	14	31	,	,	,
nyp.33433056927019	14	32	N.Y.	New York	NNP
nyp.33433056927019	14	33	AA	AA	NNP
nyp.33433056927019	14	34	-	-	HYPH
nyp.33433056927019	14	35	AA	AA	NNP
nyp.33433056927019	14	36	-	-	HYPH
nyp.33433056927019	14	37	AA	AA	NNP
nyp.33433056927019	14	38	-	-	HYPH
nyp.33433056927019	14	39	AA	AA	NNP
nyp.33433056927019	14	40	AA	AA	NNP
nyp.33433056927019	14	41	A	A	NNP
nyp.33433056927019	14	42	-	-	HYPH
nyp.33433056927019	14	43	AA	aa	NN
nyp.33433056927019	14	44	-	-	HYPH
nyp.33433056927019	14	45	A	a	NN
nyp.33433056927019	14	46	-	-	HYPH
nyp.33433056927019	14	47	A-	a-	NN
nyp.33433056927019	14	48	H	h	NN
nyp.33433056927019	14	49	Perfect	perfect	JJ
nyp.33433056927019	14	50	fit	fit	JJ
nyp.33433056927019	14	51	at	at	IN
nyp.33433056927019	14	52	filoderate	filoderate	NNP
nyp.33433056927019	14	53	&	&	CC
nyp.33433056927019	14	54	ost	ost	NNP
nyp.33433056927019	14	55	(	(	-LRB-
nyp.33433056927019	14	56	&	&	CC
nyp.33433056927019	14	57	HOW	how	WRB
nyp.33433056927019	14	58	DELIGHTFULLY	delightfully	RB
nyp.33433056927019	14	59	COMFORTABLE	comfortable	JJ
nyp.33433056927019	14	60	IS	be	VBZ
nyp.33433056927019	14	61	A	a	DT
nyp.33433056927019	14	62	HANAN	HANAN	NNP
nyp.33433056927019	14	63	Swell	Swell	NNP
nyp.33433056927019	14	64	dressers	dresser	NNS
nyp.33433056927019	14	65	look	look	VBP
nyp.33433056927019	14	66	twice	twice	RB
nyp.33433056927019	14	67	at	at	IN
nyp.33433056927019	14	68	our	-PRON-	PRP$
nyp.33433056927019	14	69	display	display	NN
nyp.33433056927019	14	70	of	of	IN
nyp.33433056927019	14	71	Stylish	stylish	JJ
nyp.33433056927019	14	72	SHOE	shoe	NN
nyp.33433056927019	14	73	!	!	.
nyp.33433056927019	15	1	Footwear	footwear	NN
nyp.33433056927019	15	2	that	that	WDT
nyp.33433056927019	15	3	is	be	VBZ
nyp.33433056927019	15	4	now	now	RB
nyp.33433056927019	15	5	open	open	JJ
nyp.33433056927019	15	6	for	for	IN
nyp.33433056927019	15	7	their	-PRON-	PRP$
nyp.33433056927019	15	8	inspection	inspection	NN
nyp.33433056927019	15	9	.	.	.
nyp.33433056927019	16	1	*	*	NFP
nyp.33433056927019	16	2	.	.	.
nyp.33433056927019	17	1	*	*	NFP
nyp.33433056927019	17	2	.	.	.
nyp.33433056927019	18	1	*	*	NFP
nyp.33433056927019	18	2	HANAN	HANAN	NNP
nyp.33433056927019	18	3	SHOE	SHOE	NNP
nyp.33433056927019	18	4	CO	CO	NNP
nyp.33433056927019	18	5	.	.	NNP
nyp.33433056927019	18	6	,	,	,
nyp.33433056927019	18	7	46s	46s	CD
nyp.33433056927019	18	8	–	–	:
nyp.33433056927019	18	9	MAIN	main	JJ
nyp.33433056927019	18	10	STREET-470	STREET-470	NNP
nyp.33433056927019	18	11	HOTEL	hotel	NN
nyp.33433056927019	18	12	IROQUOIS	IROQUOIS	NNP
nyp.33433056927019	18	13	ABSOLUTELY	absolutely	RB
nyp.33433056927019	18	14	FIRE	fire	NN
nyp.33433056927019	18	15	PRoo	PRoo	NNP
nyp.33433056927019	18	16	F	F	NNP
nyp.33433056927019	18	17	American	American	NNP
nyp.33433056927019	18	18	and	and	CC
nyp.33433056927019	18	19	European	european	JJ
nyp.33433056927019	18	20	plans	plan	NNS
nyp.33433056927019	18	21	.	.	.
nyp.33433056927019	19	1	Cuisine	Cuisine	NNP
nyp.33433056927019	19	2	excellent	excellent	JJ
nyp.33433056927019	19	3	,	,	,
nyp.33433056927019	19	4	and	and	CC
nyp.33433056927019	19	5	accommodations	accommodation	NNS
nyp.33433056927019	19	6	first	first	JJ
nyp.33433056927019	19	7	-	-	HYPH
nyp.33433056927019	19	8	class	class	NN
nyp.33433056927019	19	9	in	in	IN
nyp.33433056927019	19	10	every	every	DT
nyp.33433056927019	19	11	respect	respect	NN
nyp.33433056927019	19	12	.	.	.
nyp.33433056927019	20	1	Special	special	JJ
nyp.33433056927019	20	2	attention	attention	NN
nyp.33433056927019	20	3	given	give	VBN
nyp.33433056927019	20	4	to	to	IN
nyp.33433056927019	20	5	banquets	banquet	NNS
nyp.33433056927019	20	6	and	and	CC
nyp.33433056927019	20	7	Social	social	JJ
nyp.33433056927019	20	8	gatherings	gathering	NNS
nyp.33433056927019	20	9	of	of	IN
nyp.33433056927019	20	10	every	every	DT
nyp.33433056927019	20	11	description	description	NN
nyp.33433056927019	20	12	.	.	.
nyp.33433056927019	21	1	WOOLLEY	WOOLLEY	NNP
nyp.33433056927019	21	2	&	&	CC
nyp.33433056927019	21	3	GERRANS	GERRANS	NNP
nyp.33433056927019	21	4	,	,	,
nyp.33433056927019	21	5	BUFFALO	BUFFALO	NNP
nyp.33433056927019	21	6	,	,	,
nyp.33433056927019	21	7	N.Y.	New York	NNP
nyp.33433056927019	22	1	PROPRIETORS	proprietors	NN
nyp.33433056927019	22	2	.	.	.
nyp.33433056927019	23	1	w	w	NNP
nyp.33433056927019	23	2	-	-	HYPH
nyp.33433056927019	23	3	w	w	NNP
nyp.33433056927019	23	4	-	-	HYPH
nyp.33433056927019	23	5	w	w	NNP
nyp.33433056927019	23	6	-	-	HYPH
nyp.33433056927019	23	7	w	w	NNP
nyp.33433056927019	23	8	-	-	HYPH
nyp.33433056927019	23	9	w	w	NNP
nyp.33433056927019	23	10	-	-	HYPH
nyp.33433056927019	23	11	w	w	NNP
nyp.33433056927019	23	12	-	-	HYPH
nyp.33433056927019	23	13	w	w	NNP
nyp.33433056927019	23	14	-	-	HYPH
nyp.33433056927019	23	15	w	w	NNP
nyp.33433056927019	23	16	-	-	HYPH
nyp.33433056927019	23	17	w	w	NNP
nyp.33433056927019	23	18	-	-	HYPH
nyp.33433056927019	23	19	w	w	NNP
nyp.33433056927019	23	20	w	w	NNP
nyp.33433056927019	23	21	-	-	HYPH
nyp.33433056927019	23	22	m	m	NNP
nyp.33433056927019	23	23	-	-	HYPH
nyp.33433056927019	23	24	ry"-"-"-	ry"-"-"-	NNP
nyp.33433056927019	23	25	"	"	''
nyp.33433056927019	23	26	1111111	1111111	CD
nyp.33433056927019	23	27	11111111	11111111	CD
nyp.33433056927019	23	28	....	....	.
nyp.33433056927019	23	29	Spectacles	spectacle	NNS
nyp.33433056927019	23	30	and	and	CC
nyp.33433056927019	23	31	Eyeglasses	eyeglass	NNS
nyp.33433056927019	23	32	....	....	NFP
nyp.33433056927019	23	33	1	1	CD
nyp.33433056927019	23	34	We	-PRON-	PRP
nyp.33433056927019	23	35	have	have	VBP
nyp.33433056927019	23	36	every	every	DT
nyp.33433056927019	23	37	facility	facility	NN
nyp.33433056927019	23	38	for	for	IN
nyp.33433056927019	23	39	filling	fill	VBG
nyp.33433056927019	23	40	Oculists	Oculists	NNP
nyp.33433056927019	23	41	'	'	POS
nyp.33433056927019	23	42	Prescriptions	prescription	NNS
nyp.33433056927019	23	43	promptly	promptly	RB
nyp.33433056927019	23	44	and	and	CC
nyp.33433056927019	23	45	accurately	accurately	RB
nyp.33433056927019	23	46	,	,	,
nyp.33433056927019	23	47	BROKEN	broken	JJ
nyp.33433056927019	23	48	LENSES	lense	NNS
nyp.33433056927019	23	49	DUPLICATED	duplicate	VBN
nyp.33433056927019	23	50	AND	and	CC
nyp.33433056927019	23	51	GENERAL	general	JJ
nyp.33433056927019	23	52	REPAIRING	repairing	NN
nyp.33433056927019	23	53	EXECUTED	execute	VBN
nyp.33433056927019	23	54	QUICKLY	quickly	RB
nyp.33433056927019	23	55	AND	and	CC
nyp.33433056927019	23	56	WELL	well	UH
nyp.33433056927019	23	57	.	.	.
nyp.33433056927019	24	1	FOX	FOX	NNP
nyp.33433056927019	24	2	OPTICAL	OPTICAL	NNP
nyp.33433056927019	24	3	COMPANY	COMPANY	NNP
nyp.33433056927019	24	4	,	,	,
nyp.33433056927019	24	5	J.	J.	NNP
nyp.33433056927019	24	6	W.	W.	NNP
nyp.33433056927019	24	7	JARVIS	JARVIS	NNP
nyp.33433056927019	24	8	,	,	,
nyp.33433056927019	24	9	Successor	Successor	NNP
nyp.33433056927019	24	10	.	.	.
nyp.33433056927019	25	1	NEW	NEW	NNP
nyp.33433056927019	25	2	TIFFT	TIFFT	NNP
nyp.33433056927019	25	3	HOUSE	HOUSE	NNP
nyp.33433056927019	25	4	BLOCK	block	NN
nyp.33433056927019	25	5	.	.	.
nyp.33433056927019	26	1	461	461	CD
nyp.33433056927019	26	2	MAIN	MAIN	NNP
nyp.33433056927019	26	3	STREET	STREET	NNP
nyp.33433056927019	26	4	,	,	,
nyp.33433056927019	26	5	BU	BU	NNP
nyp.33433056927019	26	6	FALO	FALO	NNP
nyp.33433056927019	26	7	,	,	,
nyp.33433056927019	26	8	MRS	MRS	NNP
nyp.33433056927019	26	9	.	.	.
nyp.33433056927019	26	10	C.	C.	NNP
nyp.33433056927019	26	11	R.	R.	NNP
nyp.33433056927019	26	12	LAWRENCE	LAWRENCE	NNP
nyp.33433056927019	26	13	,	,	,
nyp.33433056927019	26	14	The	the	DT
nyp.33433056927019	26	15	Ladies	Ladies	NNPS
nyp.33433056927019	26	16	'	'	POS
nyp.33433056927019	26	17	Hairdresser	hairdresser	NN
nyp.33433056927019	26	18	,	,	,
nyp.33433056927019	26	19	MANUFACTURER	manufacturer	NN
nyp.33433056927019	26	20	OF	of	IN
nyp.33433056927019	26	21	AND	and	CC
nyp.33433056927019	26	22	DEALER	dealer	NN
nyp.33433056927019	26	23	IN	in	IN
nyp.33433056927019	26	24	Fine	fine	JJ
nyp.33433056927019	26	25	Hair	hair	NN
nyp.33433056927019	26	26	Goods	good	NNS
nyp.33433056927019	26	27	,	,	,
nyp.33433056927019	26	28	Toilet	toilet	NN
nyp.33433056927019	26	29	Requisites	requisite	NNS
nyp.33433056927019	26	30	,	,	,
nyp.33433056927019	26	31	etc	etc	FW
nyp.33433056927019	26	32	.	.	.
nyp.33433056927019	27	1	508	508	CD
nyp.33433056927019	27	2	Main	Main	NNP
nyp.33433056927019	27	3	Street	Street	NNP
nyp.33433056927019	27	4	,	,	,
nyp.33433056927019	27	5	BUFFALO	BUFFALO	NNP
nyp.33433056927019	27	6	,	,	,
nyp.33433056927019	27	7	N.	N.	NNP
nyp.33433056927019	27	8	Y.	Y.	NNP
nyp.33433056927019	28	1	Miss	Miss	NNP
nyp.33433056927019	28	2	Jacobs	Jacobs	NNP
nyp.33433056927019	28	3	,	,	,
nyp.33433056927019	28	4	Chiropodist	Chiropodist	NNP
nyp.33433056927019	28	5	,	,	,
nyp.33433056927019	28	6	still	still	RB
nyp.33433056927019	28	7	with	with	IN
nyp.33433056927019	28	8	me	-PRON-	PRP
nyp.33433056927019	28	9	.	.	.
nyp.33433056927019	29	1	11111111111111111111111111111111111111	11111111111111111111111111111111111111	CD
nyp.33433056927019	29	2	IIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIII	IIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIII	NNP
nyp.33433056927019	29	3	A.	a.	NN
nyp.33433056927019	30	1	&	&	CC
nyp.33433056927019	30	2	L.	L.	NNP
nyp.33433056927019	30	3	JUPP	JUPP	NNP
nyp.33433056927019	30	4	,	,	,
nyp.33433056927019	30	5	e	e	NNP
nyp.33433056927019	30	6	o	o	NN
nyp.33433056927019	30	7	MILLINERY	millinery	NN
nyp.33433056927019	30	8	seda	seda	NNP
nyp.33433056927019	30	9	230	230	CD
nyp.33433056927019	30	10	Allen	Allen	NNP
nyp.33433056927019	30	11	Street	Street	NNP
nyp.33433056927019	30	12	,	,	,
nyp.33433056927019	30	13	XXX	XXX	NNP
nyp.33433056927019	30	14	BUFFALO	BUFFALO	NNP
nyp.33433056927019	30	15	,	,	,
nyp.33433056927019	30	16	N.	N.	NNP
nyp.33433056927019	30	17	Y.	Y.	NNP
nyp.33433056927019	30	18	Knox	Knox	NNP
nyp.33433056927019	30	19	World	World	NNP
nyp.33433056927019	30	20	-	-	HYPH
nyp.33433056927019	30	21	renowned	renowne	VBN
nyp.33433056927019	30	22	Hats	Hats	NNPS
nyp.33433056927019	30	23	,	,	,
nyp.33433056927019	30	24	Silk	Silk	NNP
nyp.33433056927019	30	25	,	,	,
nyp.33433056927019	30	26	Stiff	Stiff	NNP
nyp.33433056927019	30	27	,	,	,
nyp.33433056927019	30	28	Soft	Soft	NNP
nyp.33433056927019	30	29	,	,	,
nyp.33433056927019	30	30	and	and	CC
nyp.33433056927019	30	31	Opera	Opera	NNP
nyp.33433056927019	30	32	Hats	hat	NNS
nyp.33433056927019	30	33	.	.	.
nyp.33433056927019	31	1	Knox	Knox	NNP
nyp.33433056927019	31	2	Ladies	Ladies	NNP
nyp.33433056927019	31	3	'	'	POS
nyp.33433056927019	31	4	Walking	Walking	NNP
nyp.33433056927019	31	5	Hats	Hats	NNPS
nyp.33433056927019	31	6	,	,	,
nyp.33433056927019	31	7	Trimmed	Trimmed	NNP
nyp.33433056927019	31	8	and	and	CC
nyp.33433056927019	31	9	Untrimmed	Untrimmed	NNP
nyp.33433056927019	31	10	.	.	.
nyp.33433056927019	32	1	Makers	maker	NNS
nyp.33433056927019	32	2	of	of	IN
nyp.33433056927019	32	3	FINE	fine	JJ
nyp.33433056927019	32	4	FUR	fur	NN
nyp.33433056927019	32	5	WEAR	wear	NN
nyp.33433056927019	32	6	,	,	,
nyp.33433056927019	32	7	F.	F.	NNP
nyp.33433056927019	32	8	GEORGER	GEORGER	NNP
nyp.33433056927019	32	9	&	&	CC
nyp.33433056927019	32	10	SON	SON	NNP
nyp.33433056927019	32	11	,	,	,
nyp.33433056927019	32	12	-	-	:
nyp.33433056927019	32	13	510	510	CD
nyp.33433056927019	32	14	MAIN	main	JJ
nyp.33433056927019	32	15	STREET	street	NN
nyp.33433056927019	32	16	.	.	.
nyp.33433056927019	33	1	SNAP	snap	VB
nyp.33433056927019	33	2	SHOTS	shot	NNS
nyp.33433056927019	33	3	AT	at	IN
nyp.33433056927019	33	4	COOKERY	cookery	NN
nyp.33433056927019	33	5	PUBLISHED	publish	VBN
nyp.33433056927019	33	6	BY	by	IN
nyp.33433056927019	33	7	THE	the	DT
nyp.33433056927019	33	8	LADIES	lady	NNS
nyp.33433056927019	33	9	OF	of	IN
nyp.33433056927019	33	10	THE	the	DT
nyp.33433056927019	33	11	CHURCH	church	NN
nyp.33433056927019	33	12	OF	of	IN
nyp.33433056927019	33	13	THE	the	DT
nyp.33433056927019	33	14	ASCENSION	ASCENSION	NNP
nyp.33433056927019	33	15	BUFFALO	BUFFALO	NNP
nyp.33433056927019	33	16	,	,	,
nyp.33433056927019	33	17	NEW	NEW	NNP
nyp.33433056927019	33	18	YORK	YORK	NNP
nyp.33433056927019	33	19	Paula'press	Paula'press	NNP
nyp.33433056927019	33	20	.	.	.
nyp.33433056927019	34	1	A	a	DT
nyp.33433056927019	34	2	Buffalo	Buffalo	NNP
nyp.33433056927019	34	3	New	New	NNP
nyp.33433056927019	34	4	York	York	NNP
nyp.33433056927019	34	5	,	,	,
nyp.33433056927019	34	6	BUFFALO	BUFFALO	NNP
nyp.33433056927019	34	7	:	:	:
nyp.33433056927019	34	8	THE	the	DT
nyp.33433056927019	34	9	PETER	PETER	NNP
nyp.33433056927019	34	10	PAUL	PAUL	NNP
nyp.33433056927019	34	11	BOOK	BOOK	NNP
nyp.33433056927019	34	12	CO	CO	NNP
nyp.33433056927019	34	13	.	.	NNP
nyp.33433056927019	34	14	1899	1899	CD
nyp.33433056927019	34	15	.	.	.
nyp.33433056927019	35	1	THE	the	DT
nyp.33433056927019	35	2	NEW	NEW	NNP
nyp.33433056927019	35	3	YORK	YORK	NNP
nyp.33433056927019	35	4	PUBLIC	PUBLIC	NNP
nyp.33433056927019	35	5	LIBRARY	LIBRARY	NNP
nyp.33433056927019	35	6	13036B	13036b	CD
nyp.33433056927019	35	7	ASTOR	ASTOR	NNP
nyp.33433056927019	35	8	,	,	,
nyp.33433056927019	35	9	LENOS	LENOS	NNP
nyp.33433056927019	35	10	AND	and	CC
nyp.33433056927019	35	11	TILDEN	TILDEN	NNP
nyp.33433056927019	35	12	FOUNDATIONS	FOUNDATIONS	NNPS
nyp.33433056927019	35	13	1942	1942	CD
nyp.33433056927019	35	14	PRINTED	print	VBN
nyp.33433056927019	35	15	AND	and	CC
nyp.33433056927019	35	16	BOUND	bind	VBN
nyp.33433056927019	35	17	BY	by	IN
nyp.33433056927019	35	18	THE	the	DT
nyp.33433056927019	35	19	PETER	PETER	NNP
nyp.33433056927019	35	20	PAUL	PAUL	NNP
nyp.33433056927019	35	21	BOOK	BOOK	NNP
nyp.33433056927019	35	22	COMPANY	COMPANY	NNP
nyp.33433056927019	35	23	,	,	,
nyp.33433056927019	35	24	BUFFALO	BUFFALO	NNP
nyp.33433056927019	35	25	,	,	,
nyp.33433056927019	35	26	N.	N.	NNP
nyp.33433056927019	35	27	Y.	Y.	NNP
nyp.33433056927019	35	28	:	:	:
nyp.33433056927019	35	29	CONTENTS	CONTENTS	NNP
nyp.33433056927019	35	30	.	.	.
nyp.33433056927019	36	1	PAGE	page	NN
nyp.33433056927019	36	2	SOUPS	soup	NNS
nyp.33433056927019	36	3	.	.	.
nyp.33433056927019	37	1	Fine	fine	JJ
nyp.33433056927019	37	2	Tomato	Tomato	NNP
nyp.33433056927019	37	3	Bisque	Bisque	NNP
nyp.33433056927019	37	4	,	,	,
nyp.33433056927019	37	5	.	.	.
nyp.33433056927019	38	1	I	-PRON-	PRP
nyp.33433056927019	38	2	Asparagus	Asparagus	NNP
nyp.33433056927019	38	3	Soup	Soup	NNP
nyp.33433056927019	38	4	,	,	,
nyp.33433056927019	38	5	.	.	.
nyp.33433056927019	39	1	.	.	.
nyp.33433056927019	40	1	I	-PRON-	PRP
nyp.33433056927019	40	2	Tomato	Tomato	NNP
nyp.33433056927019	40	3	Soup	Soup	NNP
nyp.33433056927019	40	4	,	,	,
nyp.33433056927019	40	5	.	.	.
nyp.33433056927019	41	1	2	2	LS
nyp.33433056927019	41	2	Tomato	Tomato	NNP
nyp.33433056927019	41	3	Soup	Soup	NNP
nyp.33433056927019	41	4	,	,	,
nyp.33433056927019	41	5	.	.	.
nyp.33433056927019	42	1	.	.	.
nyp.33433056927019	43	1	2	2	LS
nyp.33433056927019	43	2	Purée	purée	NN
nyp.33433056927019	43	3	of	of	IN
nyp.33433056927019	43	4	Spinach	Spinach	NNP
nyp.33433056927019	43	5	,	,	,
nyp.33433056927019	43	6	.	.	.
nyp.33433056927019	44	1	.	.	.
nyp.33433056927019	45	1	2	2	LS
nyp.33433056927019	45	2	Southern	Southern	NNP
nyp.33433056927019	45	3	Gumbo	Gumbo	NNP
nyp.33433056927019	45	4	,	,	,
nyp.33433056927019	45	5	,	,	,
nyp.33433056927019	45	6	3	3	CD
nyp.33433056927019	45	7	Black	Black	NNP
nyp.33433056927019	45	8	Bean	Bean	NNP
nyp.33433056927019	45	9	Soup	Soup	NNP
nyp.33433056927019	45	10	,	,	,
nyp.33433056927019	45	11	.	.	.
nyp.33433056927019	46	1	.	.	.
nyp.33433056927019	47	1	3	3	CD
nyp.33433056927019	47	2	Black	Black	NNP
nyp.33433056927019	47	3	Bean	Bean	NNP
nyp.33433056927019	47	4	Soup	Soup	NNP
nyp.33433056927019	47	5	,	,	,
nyp.33433056927019	47	6	.	.	.
nyp.33433056927019	48	1	Calf's	Calf's	NNP
nyp.33433056927019	48	2	-	-	HYPH
nyp.33433056927019	48	3	head	head	NN
nyp.33433056927019	48	4	Soup	Soup	NNP
nyp.33433056927019	48	5	,	,	,
nyp.33433056927019	48	6	and	and	CC
nyp.33433056927019	48	7	Baked	Baked	NNP
nyp.33433056927019	48	8	Calf	Calf	NNP
nyp.33433056927019	48	9	's	's	POS
nyp.33433056927019	48	10	Head	Head	NNP
nyp.33433056927019	48	11	,	,	,
nyp.33433056927019	48	12	Clear	Clear	NNP
nyp.33433056927019	48	13	Soup	Soup	NNP
nyp.33433056927019	48	14	,	,	,
nyp.33433056927019	48	15	.	.	.
nyp.33433056927019	49	1	..	..	NFP
nyp.33433056927019	49	2	Wine	Wine	NNP
nyp.33433056927019	49	3	Soup	Soup	NNP
nyp.33433056927019	49	4	,	,	,
nyp.33433056927019	49	5	..	..	.
nyp.33433056927019	49	6	Clam	Clam	NNP
nyp.33433056927019	49	7	Bouillon	Bouillon	NNP
nyp.33433056927019	49	8	,	,	,
nyp.33433056927019	49	9	.	.	.
nyp.33433056927019	50	1	.	.	.
nyp.33433056927019	51	1	5	5	CD
nyp.33433056927019	51	2	Clam	Clam	NNP
nyp.33433056927019	51	3	Chowder	Chowder	NNP
nyp.33433056927019	51	4	,	,	,
nyp.33433056927019	51	5	.	.	.
nyp.33433056927019	52	1	Imitation	Imitation	NNP
nyp.33433056927019	52	2	Mock	Mock	NNP
nyp.33433056927019	52	3	Turtle	Turtle	NNP
nyp.33433056927019	52	4	Soup	Soup	NNP
nyp.33433056927019	52	5	,	,	,
nyp.33433056927019	52	6	.	.	.
nyp.33433056927019	53	1	.	.	.
nyp.33433056927019	54	1	.	.	.
nyp.33433056927019	55	1	.	.	.
nyp.33433056927019	56	1	Mock	Mock	NNP
nyp.33433056927019	56	2	Terrapin	Terrapin	NNP
nyp.33433056927019	56	3	,	,	,
nyp.33433056927019	56	4	.	.	.
nyp.33433056927019	57	1	.	.	.
nyp.33433056927019	58	1	7	7	CD
nyp.33433056927019	58	2	Clam	Clam	NNP
nyp.33433056927019	58	3	Soup	Soup	NNP
nyp.33433056927019	58	4	,	,	,
nyp.33433056927019	58	5	.	.	.
nyp.33433056927019	59	1	.	.	.
nyp.33433056927019	60	1	.	.	.
nyp.33433056927019	61	1	7	7	CD
nyp.33433056927019	61	2	Cream	cream	NN
nyp.33433056927019	61	3	of	of	IN
nyp.33433056927019	61	4	Tapioca	Tapioca	NNP
nyp.33433056927019	61	5	Soup	Soup	NNP
nyp.33433056927019	61	6	,	,	,
nyp.33433056927019	61	7	Mock	Mock	NNP
nyp.33433056927019	61	8	Turtle	Turtle	NNP
nyp.33433056927019	61	9	Soup	Soup	NNP
nyp.33433056927019	61	10	,	,	,
nyp.33433056927019	61	11	.	.	.
nyp.33433056927019	62	1	:	:	:
nyp.33433056927019	62	2	8	8	CD
nyp.33433056927019	62	3	Mock	Mock	NNP
nyp.33433056927019	62	4	Bisque	Bisque	NNP
nyp.33433056927019	62	5	,	,	,
nyp.33433056927019	62	6	.	.	.
nyp.33433056927019	63	1	.	.	.
nyp.33433056927019	64	1	Mock	Mock	NNP
nyp.33433056927019	64	2	Bisque	Bisque	NNP
nyp.33433056927019	64	3	,	,	,
nyp.33433056927019	64	4	.	.	.
nyp.33433056927019	65	1	,	,	,
nyp.33433056927019	65	2	.	.	.
nyp.33433056927019	66	1	Egg	egg	NN
nyp.33433056927019	66	2	Balls	Balls	NNPS
nyp.33433056927019	66	3	for	for	IN
nyp.33433056927019	66	4	Soup	Soup	NNP
nyp.33433056927019	66	5	,	,	,
nyp.33433056927019	66	6	.	.	.
nyp.33433056927019	67	1	Noodles	noodle	NNS
nyp.33433056927019	67	2	,	,	,
nyp.33433056927019	67	3	.	.	.
nyp.33433056927019	68	1	.	.	.
nyp.33433056927019	69	1	.	.	.
nyp.33433056927019	70	1	.	.	.
nyp.33433056927019	71	1	.	.	.
nyp.33433056927019	72	1	Codfish	Codfish	NNP
nyp.33433056927019	72	2	Soup	Soup	NNP
nyp.33433056927019	72	3	for	for	IN
nyp.33433056927019	72	4	Invalids	Invalids	NNPS
nyp.33433056927019	72	5	,	,	,
nyp.33433056927019	72	6	o	o	NN
nyp.33433056927019	72	7	o	o	NN
nyp.33433056927019	72	8	o	o	NN
nyp.33433056927019	72	9	o	o	NN
nyp.33433056927019	72	10	ovuwa	ovuwa	NNP
nyp.33433056927019	72	11	aenen	aenen	NNP
nyp.33433056927019	72	12	AA	AA	NNP
nyp.33433056927019	72	13	A	A	NNP
nyp.33433056927019	72	14	w	w	NN
nyp.33433056927019	72	15	w	w	NN
nyp.33433056927019	72	16	NNN	nnn	NN
nyp.33433056927019	72	17	-	-	HYPH
nyp.33433056927019	72	18	PAGE	page	NN
nyp.33433056927019	72	19	Fish	fish	NN
nyp.33433056927019	72	20	,	,	,
nyp.33433056927019	72	21	continued	continue	VBD
nyp.33433056927019	72	22	.	.	.
nyp.33433056927019	73	1	Codfish	Codfish	NNP
nyp.33433056927019	73	2	Soufflé	Soufflé	NNP
nyp.33433056927019	73	3	,	,	,
nyp.33433056927019	73	4	.	.	.
nyp.33433056927019	74	1	.	.	.
nyp.33433056927019	75	1	14	14	CD
nyp.33433056927019	75	2	Fish	Fish	NNP
nyp.33433056927019	75	3	Turbet	Turbet	NNP
nyp.33433056927019	75	4	,	,	,
nyp.33433056927019	75	5	:	:	:
nyp.33433056927019	75	6	.	.	.
nyp.33433056927019	76	1	Broiled	Broiled	NNP
nyp.33433056927019	76	2	Sardines	Sardines	NNPS
nyp.33433056927019	76	3	,	,	,
nyp.33433056927019	76	4	.	.	.
nyp.33433056927019	77	1	Codfish	Codfish	NNP
nyp.33433056927019	77	2	Pudding	Pudding	NNP
nyp.33433056927019	77	3	,	,	,
nyp.33433056927019	77	4	.	.	.
nyp.33433056927019	78	1	.	.	.
nyp.33433056927019	79	1	15	15	CD
nyp.33433056927019	79	2	Dropped	drop	VBD
nyp.33433056927019	79	3	Fishballs	Fishballs	NNP
nyp.33433056927019	79	4	,	,	,
nyp.33433056927019	79	5	.	.	.
nyp.33433056927019	80	1	Salmon	Salmon	NNP
nyp.33433056927019	80	2	Soufflé	Soufflé	NNP
nyp.33433056927019	80	3	,	,	,
nyp.33433056927019	80	4	.	.	.
nyp.33433056927019	81	1	.	.	.
nyp.33433056927019	82	1	15	15	CD
nyp.33433056927019	82	2	Salmon	Salmon	NNP
nyp.33433056927019	82	3	Mold	Mold	NNP
nyp.33433056927019	82	4	,	,	,
nyp.33433056927019	82	5	.	.	.
nyp.33433056927019	83	1	.	.	.
nyp.33433056927019	84	1	16	16	CD
nyp.33433056927019	84	2	Salmon	Salmon	NNP
nyp.33433056927019	84	3	Loaf	Loaf	NNP
nyp.33433056927019	84	4	with	with	IN
nyp.33433056927019	84	5	Mush-	Mush-	NNP
nyp.33433056927019	84	6	room	room	NN
nyp.33433056927019	84	7	Sauce	Sauce	NNP
nyp.33433056927019	84	8	,	,	,
nyp.33433056927019	84	9	.	.	.
nyp.33433056927019	85	1	.	.	.
nyp.33433056927019	86	1	16	16	CD
nyp.33433056927019	86	2	Salmon	Salmon	NNP
nyp.33433056927019	86	3	Loaf	Loaf	NNP
nyp.33433056927019	86	4	,	,	,
nyp.33433056927019	86	5	.	.	.
nyp.33433056927019	87	1	.	.	.
nyp.33433056927019	88	1	Herrings	herring	NNS
nyp.33433056927019	88	2	Stewed	stew	VBN
nyp.33433056927019	88	3	with	with	IN
nyp.33433056927019	88	4	Tomatoes	Tomatoes	NNP
nyp.33433056927019	88	5	,	,	,
nyp.33433056927019	88	6	.	.	.
nyp.33433056927019	89	1	.	.	.
nyp.33433056927019	90	1	.	.	.
nyp.33433056927019	91	1	Halibut	Halibut	NNP
nyp.33433056927019	91	2	à	à	NN
nyp.33433056927019	91	3	la	la	NNP
nyp.33433056927019	91	4	Crême	Crême	NNP
nyp.33433056927019	91	5	,	,	,
nyp.33433056927019	91	6	.	.	.
nyp.33433056927019	92	1	17	17	CD
nyp.33433056927019	92	2	Codfish	Codfish	NNP
nyp.33433056927019	92	3	and	and	CC
nyp.33433056927019	92	4	Mashed	Mashed	NNP
nyp.33433056927019	92	5	Po-	Po-	NNP
nyp.33433056927019	92	6	tatoes	tatoe	NNS
nyp.33433056927019	92	7	,	,	,
nyp.33433056927019	92	8	.	.	.
nyp.33433056927019	93	1	.	.	.
nyp.33433056927019	94	1	.	.	.
nyp.33433056927019	95	1	.	.	.
nyp.33433056927019	96	1	18	18	CD
nyp.33433056927019	96	2	.	.	.
nyp.33433056927019	97	1	19	19	CD
nyp.33433056927019	97	2	19	19	CD
nyp.33433056927019	97	3	20	20	CD
nyp.33433056927019	97	4	SHELLFISH	SHELLFISH	NNS
nyp.33433056927019	97	5	.	.	.
nyp.33433056927019	98	1	Lobster	Lobster	NNP
nyp.33433056927019	98	2	Farci	Farci	NNP
nyp.33433056927019	98	3	,	,	,
nyp.33433056927019	98	4	.	.	.
nyp.33433056927019	99	1	Deviled	deviled	JJ
nyp.33433056927019	99	2	Lobsters	Lobsters	NNPS
nyp.33433056927019	99	3	,	,	,
nyp.33433056927019	99	4	.	.	.
nyp.33433056927019	100	1	Clam	Clam	NNP
nyp.33433056927019	100	2	Fritters	Fritters	NNP
nyp.33433056927019	100	3	,	,	,
nyp.33433056927019	100	4	..	..	NFP
nyp.33433056927019	100	5	Deviled	Deviled	NNP
nyp.33433056927019	100	6	Clams	Clams	NNPS
nyp.33433056927019	100	7	,	,	,
nyp.33433056927019	100	8	.	.	.
nyp.33433056927019	101	1	Clam	Clam	NNP
nyp.33433056927019	101	2	Fritters	Fritters	NNP
nyp.33433056927019	101	3	,	,	,
nyp.33433056927019	101	4	.	.	.
nyp.33433056927019	102	1	Clams	Clams	NNPS
nyp.33433056927019	102	2	au	au	NNP
nyp.33433056927019	102	3	Gratin	Gratin	NNP
nyp.33433056927019	102	4	,	,	,
nyp.33433056927019	102	5	.	.	.
nyp.33433056927019	103	1	Oyster	Oyster	NNP
nyp.33433056927019	103	2	Cocktail	Cocktail	NNP
nyp.33433056927019	103	3	,	,	,
nyp.33433056927019	103	4	.	.	.
nyp.33433056927019	104	1	Oyster	Oyster	NNP
nyp.33433056927019	104	2	Cocktail	Cocktail	NNP
nyp.33433056927019	104	3	,	,	,
nyp.33433056927019	104	4	.	.	.
nyp.33433056927019	105	1	.	.	.
nyp.33433056927019	106	1	Oyster	Oyster	NNP
nyp.33433056927019	106	2	Cucktail	Cucktail	NNP
nyp.33433056927019	106	3	,	,	,
nyp.33433056927019	106	4	.	.	.
nyp.33433056927019	107	1	Creamed	cream	VBN
nyp.33433056927019	107	2	Oysters	Oysters	NNPS
nyp.33433056927019	107	3	,	,	,
nyp.33433056927019	107	4	.	.	.
nyp.33433056927019	108	1	Oyster	Oyster	NNP
nyp.33433056927019	108	2	Pie	Pie	NNP
nyp.33433056927019	108	3	,	,	,
nyp.33433056927019	108	4	.	.	.
nyp.33433056927019	109	1	:	:	:
nyp.33433056927019	109	2	Pickled	Pickled	NNP
nyp.33433056927019	109	3	Oysters	Oysters	NNPS
nyp.33433056927019	109	4	,	,	,
nyp.33433056927019	109	5	.	.	.
nyp.33433056927019	110	1	.	.	.
nyp.33433056927019	111	1	.	.	.
nyp.33433056927019	112	1	20	20	CD
nyp.33433056927019	112	2	21	21	CD
nyp.33433056927019	112	3	.	.	.
nyp.33433056927019	113	1	21	21	CD
nyp.33433056927019	113	2	21	21	CD
nyp.33433056927019	113	3	.	.	.
nyp.33433056927019	114	1	21	21	CD
nyp.33433056927019	114	2	22	22	CD
nyp.33433056927019	114	3	:	:	SYM
nyp.33433056927019	114	4	22	22	CD
nyp.33433056927019	114	5	23	23	CD
nyp.33433056927019	114	6	..	..	.
nyp.33433056927019	115	1	FISH	FISH	NNP
nyp.33433056927019	115	2	.	.	.
nyp.33433056927019	116	1	Black	Black	NNP
nyp.33433056927019	116	2	Bass	Bass	NNP
nyp.33433056927019	116	3	(	(	-LRB-
nyp.33433056927019	116	4	Boiled	boil	VBN
nyp.33433056927019	116	5	)	)	-RRB-
nyp.33433056927019	116	6	,	,	,
nyp.33433056927019	116	7	Florida	Florida	NNP
nyp.33433056927019	116	8	Pompano	Pompano	NNP
nyp.33433056927019	116	9	(	(	-LRB-
nyp.33433056927019	116	10	Broiled	Broiled	NNP
nyp.33433056927019	116	11	)	)	-RRB-
nyp.33433056927019	116	12	,	,	,
nyp.33433056927019	116	13	.	.	.
nyp.33433056927019	117	1	Pompano	Pompano	NNP
nyp.33433056927019	117	2	Fried	Fried	NNP
nyp.33433056927019	117	3	à	à	NNP
nyp.33433056927019	117	4	Florida	Florida	NNP
nyp.33433056927019	117	5	,	,	,
nyp.33433056927019	117	6	.	.	.
nyp.33433056927019	118	1	.	.	.
nyp.33433056927019	119	1	Fish	Fish	NNP
nyp.33433056927019	119	2	Cutlets	Cutlets	NNPS
nyp.33433056927019	119	3	,	,	,
nyp.33433056927019	119	4	.	.	.
nyp.33433056927019	120	1	Codfish	codfish	NN
nyp.33433056927019	120	2	Balls	ball	NNS
nyp.33433056927019	120	3	,	,	,
nyp.33433056927019	120	4	.	.	.
nyp.33433056927019	121	1	.	.	.
nyp.33433056927019	122	1	.	.	.
nyp.33433056927019	123	1	la	la	NNP
nyp.33433056927019	123	2	MEATS	MEATS	NNP
nyp.33433056927019	123	3	AND	and	CC
nyp.33433056927019	123	4	GAME	GAME	NNP
nyp.33433056927019	123	5	.	.	.
nyp.33433056927019	124	1	.	.	.
nyp.33433056927019	125	1	13	13	CD
nyp.33433056927019	125	2	Barbecued	Barbecued	NNP
nyp.33433056927019	125	3	Chicken	Chicken	NNP
nyp.33433056927019	125	4	,	,	,
nyp.33433056927019	125	5	.	.	.
nyp.33433056927019	126	1	13	13	CD
nyp.33433056927019	126	2	Dressing	dress	VBG
nyp.33433056927019	126	3	for	for	IN
nyp.33433056927019	126	4	Roast	Roast	NNP
nyp.33433056927019	126	5	.	.	.
nyp.33433056927019	127	1	131	131	CD
nyp.33433056927019	127	2	Chicken	Chicken	NNP
nyp.33433056927019	127	3	,	,	,
nyp.33433056927019	127	4	.	.	.
nyp.33433056927019	128	1	.	.	.
nyp.33433056927019	129	1	.	.	.
nyp.33433056927019	130	1	24	24	CD
nyp.33433056927019	130	2	.	.	.
nyp.33433056927019	131	1	24	24	CD
nyp.33433056927019	131	2	vii	vii	NNP
nyp.33433056927019	131	3	viji	viji	NNP
nyp.33433056927019	131	4	CONTENTS	CONTENTS	NNP
nyp.33433056927019	131	5	PAGE	PAGE	NNP
nyp.33433056927019	131	6	PAGE	PAGE	NNP
nyp.33433056927019	131	7	Meats	Meats	NNPS
nyp.33433056927019	131	8	and	and	CC
nyp.33433056927019	131	9	Game	Game	NNP
nyp.33433056927019	131	10	,	,	,
nyp.33433056927019	131	11	continued	continue	VBD
nyp.33433056927019	131	12	French	french	JJ
nyp.33433056927019	131	13	Stuffing	stuffing	NN
nyp.33433056927019	131	14	for	for	IN
nyp.33433056927019	131	15	Tur-	tur-	CD
nyp.33433056927019	131	16	key	key	NN
nyp.33433056927019	131	17	,	,	,
nyp.33433056927019	131	18	.	.	.
nyp.33433056927019	132	1	.	.	.
nyp.33433056927019	133	1	.	.	.
nyp.33433056927019	134	1	.	.	.
nyp.33433056927019	135	1	25	25	CD
nyp.33433056927019	135	2	Roast	Roast	NNP
nyp.33433056927019	135	3	Squabs	Squabs	NNP
nyp.33433056927019	135	4	,	,	,
nyp.33433056927019	135	5	.	.	.
nyp.33433056927019	136	1	.	.	.
nyp.33433056927019	137	1	25	25	CD
nyp.33433056927019	137	2	Broiled	Broiled	NNP
nyp.33433056927019	137	3	Squabs	Squabs	NNP
nyp.33433056927019	137	4	on	on	IN
nyp.33433056927019	137	5	Toast	Toast	NNP
nyp.33433056927019	137	6	with	with	IN
nyp.33433056927019	137	7	Bacon	Bacon	NNP
nyp.33433056927019	137	8	,	,	,
nyp.33433056927019	137	9	.	.	.
nyp.33433056927019	138	1	.	.	.
nyp.33433056927019	139	1	.	.	.
nyp.33433056927019	140	1	Roasted	roasted	JJ
nyp.33433056927019	140	2	Turkey	Turkey	NNP
nyp.33433056927019	140	3	Stuffed	stuff	VBN
nyp.33433056927019	140	4	with	with	IN
nyp.33433056927019	140	5	Bacon	Bacon	NNP
nyp.33433056927019	140	6	and	and	CC
nyp.33433056927019	140	7	Truf-	Truf-	NNP
nyp.33433056927019	140	8	fles	fles	NNP
nyp.33433056927019	140	9	,	,	,
nyp.33433056927019	140	10	.	.	.
nyp.33433056927019	141	1	.	.	.
nyp.33433056927019	142	1	.	.	.
nyp.33433056927019	143	1	.	.	.
nyp.33433056927019	144	1	Chicken	Chicken	NNP
nyp.33433056927019	144	2	Terrapin	Terrapin	NNP
nyp.33433056927019	144	3	,	,	,
nyp.33433056927019	144	4	.	.	.
nyp.33433056927019	145	1	.	.	.
nyp.33433056927019	146	1	26	26	CD
nyp.33433056927019	146	2	Creamed	cream	VBN
nyp.33433056927019	146	3	Chicken	Chicken	NNP
nyp.33433056927019	146	4	,	,	,
nyp.33433056927019	146	5	.	.	.
nyp.33433056927019	147	1	Fried	Fried	NNP
nyp.33433056927019	147	2	Chicken	Chicken	NNP
nyp.33433056927019	147	3	,	,	,
nyp.33433056927019	147	4	.	.	.
nyp.33433056927019	148	1	.	.	.
nyp.33433056927019	149	1	To	to	IN
nyp.33433056927019	149	2	Clean	clean	JJ
nyp.33433056927019	149	3	Sweetbreads	sweetbread	NNS
nyp.33433056927019	149	4	,	,	,
nyp.33433056927019	149	5	Broiled	Broiled	NNP
nyp.33433056927019	149	6	Sweetbreads	Sweetbreads	NNPS
nyp.33433056927019	149	7	,	,	,
nyp.33433056927019	149	8	.	.	.
nyp.33433056927019	150	1	Scrapple	Scrapple	NNP
nyp.33433056927019	150	2	,	,	,
nyp.33433056927019	150	3	.	.	.
nyp.33433056927019	151	1	.	.	.
nyp.33433056927019	152	1	.	.	.
nyp.33433056927019	153	1	Creamed	cream	VBN
nyp.33433056927019	153	2	Sweetbreads	sweetbread	NNS
nyp.33433056927019	153	3	,	,	,
nyp.33433056927019	153	4	.	.	.
nyp.33433056927019	154	1	Broiled	Broiled	NNP
nyp.33433056927019	154	2	Sweetbreads	sweetbread	NNS
nyp.33433056927019	154	3	,	,	,
nyp.33433056927019	154	4	Kidney	kidney	NN
nyp.33433056927019	154	5	Stew	Stew	NNP
nyp.33433056927019	154	6	,	,	,
nyp.33433056927019	154	7	.	.	.
nyp.33433056927019	155	1	.	.	.
nyp.33433056927019	156	1	.	.	.
nyp.33433056927019	157	1	Liver	Liver	NNP
nyp.33433056927019	157	2	Loetilla	Loetilla	NNP
nyp.33433056927019	157	3	,	,	,
nyp.33433056927019	157	4	.	.	.
nyp.33433056927019	158	1	.	.	.
nyp.33433056927019	159	1	Liver	Liver	NNP
nyp.33433056927019	159	2	Glazé	Glazé	NNP
nyp.33433056927019	159	3	(	(	-LRB-
nyp.33433056927019	159	4	Balls	Balls	NNP
nyp.33433056927019	159	5	)	)	-RRB-
nyp.33433056927019	159	6	:	:	:
nyp.33433056927019	159	7	30	30	CD
nyp.33433056927019	159	8	Meat	Meat	NNP
nyp.33433056927019	159	9	Croquettes	Croquettes	NNPS
nyp.33433056927019	159	10	,	,	,
nyp.33433056927019	159	11	.	.	.
nyp.33433056927019	160	1	30	30	CD
nyp.33433056927019	160	2	Veal	Veal	NNP
nyp.33433056927019	160	3	Loaf	Loaf	NNP
nyp.33433056927019	160	4	,	,	,
nyp.33433056927019	160	5	.	.	.
nyp.33433056927019	161	1	.	.	.
nyp.33433056927019	162	1	.	.	.
nyp.33433056927019	163	1	Veal	Veal	NNP
nyp.33433056927019	163	2	Loaf	Loaf	NNP
nyp.33433056927019	163	3	Hot	Hot	NNP
nyp.33433056927019	163	4	,	,	,
nyp.33433056927019	163	5	,	,	,
nyp.33433056927019	163	6	.	.	.
nyp.33433056927019	164	1	31	31	CD
nyp.33433056927019	164	2	Ham	Ham	NNP
nyp.33433056927019	164	3	Croquettes	Croquettes	NNPS
nyp.33433056927019	164	4	,	,	,
nyp.33433056927019	164	5	.	.	.
nyp.33433056927019	165	1	.	.	.
nyp.33433056927019	166	1	32	32	CD
nyp.33433056927019	166	2	Ham	Ham	NNP
nyp.33433056927019	166	3	Croquettes	Croquettes	NNPS
nyp.33433056927019	166	4	,	,	,
nyp.33433056927019	166	5	:	:	:
nyp.33433056927019	166	6	32	32	CD
nyp.33433056927019	166	7	Stewed	stewed	JJ
nyp.33433056927019	166	8	Kidneys	kidney	NNS
nyp.33433056927019	166	9	,	,	,
nyp.33433056927019	166	10	.	.	.
nyp.33433056927019	167	1	.	.	.
nyp.33433056927019	168	1	32	32	CD
nyp.33433056927019	168	2	Meat	Meat	NNP
nyp.33433056927019	168	3	Soufflé	Soufflé	NNP
nyp.33433056927019	168	4	,	,	,
nyp.33433056927019	168	5	.	.	.
nyp.33433056927019	169	1	.	.	.
nyp.33433056927019	170	1	33	33	CD
nyp.33433056927019	170	2	Casserole	Casserole	NNP
nyp.33433056927019	170	3	of	of	IN
nyp.33433056927019	170	4	Rice	Rice	NNP
nyp.33433056927019	170	5	and	and	CC
nyp.33433056927019	170	6	Meat	Meat	NNP
nyp.33433056927019	170	7	,	,	,
nyp.33433056927019	170	8	.	.	.
nyp.33433056927019	171	1	.	.	.
nyp.33433056927019	172	1	.	.	.
nyp.33433056927019	173	1	.	.	.
nyp.33433056927019	174	1	Cecils	Cecils	NNP
nyp.33433056927019	174	2	,	,	,
nyp.33433056927019	174	3	.	.	.
nyp.33433056927019	175	1	.	.	.
nyp.33433056927019	176	1	.	.	.
nyp.33433056927019	177	1	.	.	.
nyp.33433056927019	178	1	Mushrooms	mushroom	NNS
nyp.33433056927019	178	2	with	with	IN
nyp.33433056927019	178	3	Beef-	Beef-	NNP
nyp.33433056927019	178	4	steak	steak	NN
nyp.33433056927019	178	5	,	,	,
nyp.33433056927019	178	6	.	.	.
nyp.33433056927019	179	1	.	.	.
nyp.33433056927019	180	1	.	.	.
nyp.33433056927019	181	1	.	.	.
nyp.33433056927019	182	1	34	34	CD
nyp.33433056927019	182	2	Beefsteak	Beefsteak	NNP
nyp.33433056927019	182	3	,	,	,
nyp.33433056927019	182	4	.	.	.
nyp.33433056927019	183	1	:	:	:
nyp.33433056927019	183	2	34	34	CD
nyp.33433056927019	183	3	Russian	Russian	NNP
nyp.33433056927019	183	4	Piloft	Piloft	NNP
nyp.33433056927019	183	5	,	,	,
nyp.33433056927019	183	6	.	.	.
nyp.33433056927019	184	1	.	.	.
nyp.33433056927019	185	1	35	35	CD
nyp.33433056927019	185	2	Veal	Veal	NNP
nyp.33433056927019	185	3	Loaf	Loaf	NNP
nyp.33433056927019	185	4	,	,	,
nyp.33433056927019	185	5	.	.	.
nyp.33433056927019	186	1	.	.	.
nyp.33433056927019	187	1	:	:	:
nyp.33433056927019	187	2	35	35	CD
nyp.33433056927019	187	3	Pigeon	Pigeon	NNP
nyp.33433056927019	187	4	Pie	Pie	NNP
nyp.33433056927019	187	5	,	,	,
nyp.33433056927019	187	6	.	.	.
nyp.33433056927019	188	1	.	.	.
nyp.33433056927019	189	1	.	.	.
nyp.33433056927019	190	1	35	35	CD
nyp.33433056927019	190	2	Veal	Veal	NNP
nyp.33433056927019	190	3	Chops	Chops	NNPS
nyp.33433056927019	190	4	à	à	NNP
nyp.33433056927019	190	5	la	la	DT
nyp.33433056927019	190	6	Borde-	Borde-	NNP
nyp.33433056927019	190	7	laise	laise	NNP
nyp.33433056927019	190	8	,	,	,
nyp.33433056927019	190	9	.	.	.
nyp.33433056927019	191	1	.	.	.
nyp.33433056927019	192	1	.	.	.
nyp.33433056927019	193	1	.	.	.
nyp.33433056927019	194	1	Ragout	ragout	NN
nyp.33433056927019	194	2	of	of	IN
nyp.33433056927019	194	3	Cold	Cold	NNP
nyp.33433056927019	194	4	Beef	Beef	NNP
nyp.33433056927019	194	5	or	or	CC
nyp.33433056927019	194	6	Lamb	Lamb	NNP
nyp.33433056927019	194	7	,	,	,
nyp.33433056927019	194	8	·	·	NFP
nyp.33433056927019	194	9	·	·	NFP
nyp.33433056927019	194	10	·	·	NFP
nyp.33433056927019	194	11	·	·	NFP
nyp.33433056927019	194	12	30	30	CD
nyp.33433056927019	194	13	French	french	JJ
nyp.33433056927019	194	14	Stew	stew	NN
nyp.33433056927019	194	15	,	,	,
nyp.33433056927019	194	16	.	.	.
nyp.33433056927019	195	1	.	.	.
nyp.33433056927019	196	1	MEAT	meat	NN
nyp.33433056927019	196	2	SAUCES	sauce	NNS
nyp.33433056927019	196	3	,	,	,
nyp.33433056927019	196	4	ETC	etc	FW
nyp.33433056927019	196	5	.	.	.
nyp.33433056927019	197	1	White	White	NNP
nyp.33433056927019	197	2	Sauce	Sauce	NNP
nyp.33433056927019	197	3	,	,	,
nyp.33433056927019	197	4	.	.	.
nyp.33433056927019	198	1	.	.	.
nyp.33433056927019	199	1	.	.	.
nyp.33433056927019	200	1	37	37	CD
nyp.33433056927019	200	2	Sauce	Sauce	NNP
nyp.33433056927019	200	3	for	for	IN
nyp.33433056927019	200	4	Roast	Roast	NNP
nyp.33433056927019	200	5	Venison	Venison	NNP
nyp.33433056927019	200	6	,	,	,
nyp.33433056927019	200	7	Game	Game	NNP
nyp.33433056927019	200	8	,	,	,
nyp.33433056927019	200	9	etc	etc	FW
nyp.33433056927019	200	10	.	.	FW
nyp.33433056927019	200	11	,	,	,
nyp.33433056927019	200	12	.	.	.
nyp.33433056927019	201	1	.	.	.
nyp.33433056927019	202	1	37	37	CD
nyp.33433056927019	202	2	Tomato	Tomato	NNP
nyp.33433056927019	202	3	Jelly	Jelly	NNP
nyp.33433056927019	202	4	,	,	,
nyp.33433056927019	202	5	.	.	.
nyp.33433056927019	203	1	.	.	.
nyp.33433056927019	204	1	:	:	:
nyp.33433056927019	204	2	37	37	CD
nyp.33433056927019	204	3	Salted	Salted	NNP
nyp.33433056927019	204	4	Almonds	Almonds	NNPS
nyp.33433056927019	204	5	,	,	,
nyp.33433056927019	204	6	.	.	.
nyp.33433056927019	205	1	38	38	CD
nyp.33433056927019	205	2	EGGS	egg	NNS
nyp.33433056927019	205	3	AND	and	CC
nyp.33433056927019	205	4	OMELETS	omelet	NNS
nyp.33433056927019	205	5	.	.	.
nyp.33433056927019	206	1	Eggs	eggs	NN
nyp.33433056927019	206	2	sur	sur	FW
nyp.33433056927019	206	3	la	la	FW
nyp.33433056927019	206	4	Plat	Plat	NNP
nyp.33433056927019	206	5	,	,	,
nyp.33433056927019	206	6	.	.	.
nyp.33433056927019	207	1	.	.	.
nyp.33433056927019	208	1	39	39	CD
nyp.33433056927019	208	2	Golden	Golden	NNP
nyp.33433056927019	208	3	Egg	Egg	NNP
nyp.33433056927019	208	4	,	,	,
nyp.33433056927019	208	5	.	.	.
nyp.33433056927019	209	1	.	.	.
nyp.33433056927019	210	1	39	39	CD
nyp.33433056927019	210	2	Golden	Golden	NNP
nyp.33433056927019	210	3	Soufflé	Soufflé	NNP
nyp.33433056927019	210	4	,	,	,
nyp.33433056927019	210	5	.	.	.
nyp.33433056927019	211	1	:	:	:
nyp.33433056927019	211	2	39	39	CD
nyp.33433056927019	211	3	Cheese	Cheese	NNP
nyp.33433056927019	211	4	Omelet	Omelet	NNP
nyp.33433056927019	211	5	,	,	,
nyp.33433056927019	211	6	.	.	.
nyp.33433056927019	212	1	Omelet	Omelet	NNP
nyp.33433056927019	212	2	for	for	IN
nyp.33433056927019	212	3	Breakfast	Breakfast	NNP
nyp.33433056927019	212	4	or	or	CC
nyp.33433056927019	212	5	Lunch	Lunch	NNP
nyp.33433056927019	212	6	,	,	,
nyp.33433056927019	212	7	·	·	NFP
nyp.33433056927019	212	8	·	·	NFP
nyp.33433056927019	212	9	·	·	NFP
nyp.33433056927019	212	10	·	·	NFP
nyp.33433056927019	212	11	40	40	CD
nyp.33433056927019	212	12	Creamed	cream	VBN
nyp.33433056927019	212	13	Eggs	Eggs	NNP
nyp.33433056927019	212	14	,	,	,
nyp.33433056927019	212	15	.	.	.
nyp.33433056927019	213	1	.	.	.
nyp.33433056927019	214	1	40	40	CD
nyp.33433056927019	214	2	Omelet	Omelet	NNP
nyp.33433056927019	214	3	,	,	,
nyp.33433056927019	214	4	.	.	.
nyp.33433056927019	215	1	.	.	.
nyp.33433056927019	216	1	.	.	.
nyp.33433056927019	217	1	.	.	.
nyp.33433056927019	218	1	41	41	CD
nyp.33433056927019	218	2	Baked	Baked	NNP
nyp.33433056927019	218	3	Omelet	Omelet	NNP
nyp.33433056927019	218	4	,	,	,
nyp.33433056927019	218	5	.	.	.
nyp.33433056927019	219	1	.	.	.
nyp.33433056927019	220	1	41	41	CD
nyp.33433056927019	220	2	Tomato	Tomato	NNP
nyp.33433056927019	220	3	Omelet	Omelet	NNP
nyp.33433056927019	220	4	,	,	,
nyp.33433056927019	220	5	.	.	.
nyp.33433056927019	221	1	.	.	.
nyp.33433056927019	222	1	41	41	CD
nyp.33433056927019	222	2	Kidney	Kidney	NNP
nyp.33433056927019	222	3	Omelet	Omelet	NNP
nyp.33433056927019	222	4	,	,	,
nyp.33433056927019	222	5	.	.	.
nyp.33433056927019	223	1	.	.	.
nyp.33433056927019	224	1	VEGETABLES	vegetable	NNS
nyp.33433056927019	224	2	.	.	.
nyp.33433056927019	225	1	Corn	corn	NN
nyp.33433056927019	225	2	Oysters	Oysters	NNPS
nyp.33433056927019	225	3	,	,	,
nyp.33433056927019	225	4	.	.	.
nyp.33433056927019	226	1	.	.	.
nyp.33433056927019	227	1	.	.	.
nyp.33433056927019	228	1	Stewed	stewed	JJ
nyp.33433056927019	228	2	Cucumbers	cucumber	NNS
nyp.33433056927019	228	3	,	,	,
nyp.33433056927019	228	4	.	.	.
nyp.33433056927019	229	1	Baked	baked	JJ
nyp.33433056927019	229	2	Macaroni	Macaroni	NNP
nyp.33433056927019	229	3	,	,	,
nyp.33433056927019	229	4	.	.	.
nyp.33433056927019	230	1	.	.	.
nyp.33433056927019	231	1	Macaroni	Macaroni	NNP
nyp.33433056927019	231	2	Croquettes	Croquettes	NNPS
nyp.33433056927019	231	3	,	,	,
nyp.33433056927019	231	4	Baked	Baked	NNP
nyp.33433056927019	231	5	Parsnips	Parsnips	NNPS
nyp.33433056927019	231	6	,	,	,
nyp.33433056927019	231	7	.	.	.
nyp.33433056927019	232	1	.	.	.
nyp.33433056927019	233	1	44	44	CD
nyp.33433056927019	233	2	Stuffed	Stuffed	NNP
nyp.33433056927019	233	3	Cabbage	cabbage	NN
nyp.33433056927019	233	4	,	,	,
nyp.33433056927019	233	5	:	:	:
nyp.33433056927019	233	6	44	44	CD
nyp.33433056927019	233	7	Creamed	cream	VBN
nyp.33433056927019	233	8	Cabbage	cabbage	NN
nyp.33433056927019	233	9	,	,	,
nyp.33433056927019	233	10	.	.	.
nyp.33433056927019	234	1	.	.	.
nyp.33433056927019	235	1	45	45	CD
nyp.33433056927019	235	2	Creamed	cream	VBN
nyp.33433056927019	235	3	Cabbage	cabbage	NN
nyp.33433056927019	235	4	,	,	,
nyp.33433056927019	235	5	.	.	.
nyp.33433056927019	236	1	45	45	CD
nyp.33433056927019	236	2	Tomato	Tomato	NNP
nyp.33433056927019	236	3	Savory	Savory	NNP
nyp.33433056927019	236	4	,	,	,
nyp.33433056927019	236	5	.	.	.
nyp.33433056927019	237	1	.	.	.
nyp.33433056927019	238	1	45	45	CD
nyp.33433056927019	238	2	Baked	Baked	NNP
nyp.33433056927019	238	3	Squash	Squash	NNP
nyp.33433056927019	238	4	,	,	,
nyp.33433056927019	238	5	.	.	.
nyp.33433056927019	239	1	.	.	.
nyp.33433056927019	240	1	46	46	CD
nyp.33433056927019	240	2	Dressed	dressed	JJ
nyp.33433056927019	240	3	Cabbage	cabbage	NN
nyp.33433056927019	240	4	,	,	,
nyp.33433056927019	240	5	.	.	.
nyp.33433056927019	241	1	.	.	.
nyp.33433056927019	242	1	46	46	CD
nyp.33433056927019	242	2	Baked	Baked	NNP
nyp.33433056927019	242	3	Onions	Onions	NNPS
nyp.33433056927019	242	4	,	,	,
nyp.33433056927019	242	5	.	.	.
nyp.33433056927019	243	1	.	.	.
nyp.33433056927019	244	1	Boiled	boil	VBN
nyp.33433056927019	244	2	Rice	Rice	NNP
nyp.33433056927019	244	3	as	as	IN
nyp.33433056927019	244	4	a	a	DT
nyp.33433056927019	244	5	Vege-	Vege-	NNP
nyp.33433056927019	244	6	table	table	NN
nyp.33433056927019	244	7	,	,	,
nyp.33433056927019	244	8	.	.	.
nyp.33433056927019	245	1	.	.	.
nyp.33433056927019	246	1	.	.	.
nyp.33433056927019	247	1	Creamed	cream	VBN
nyp.33433056927019	247	2	Beets	beet	NNS
nyp.33433056927019	247	3	,	,	,
nyp.33433056927019	247	4	.	.	.
nyp.33433056927019	248	1	.	.	.
nyp.33433056927019	249	1	47	47	CD
nyp.33433056927019	249	2	Sweet	Sweet	NNP
nyp.33433056927019	249	3	Potatoes	Potatoes	NNPS
nyp.33433056927019	249	4	,	,	,
nyp.33433056927019	249	5	.	.	.
nyp.33433056927019	250	1	.	.	.
nyp.33433056927019	251	1	47	47	CD
nyp.33433056927019	251	2	Potato	Potato	NNP
nyp.33433056927019	251	3	Balls	Balls	NNPS
nyp.33433056927019	251	4	,	,	,
nyp.33433056927019	251	5	.	.	.
nyp.33433056927019	252	1	.	.	.
nyp.33433056927019	253	1	Candied	Candied	NNP
nyp.33433056927019	253	2	Sweet	Sweet	NNP
nyp.33433056927019	253	3	Potatoes	Potatoes	NNPS
nyp.33433056927019	253	4	,	,	,
nyp.33433056927019	253	5	48	48	CD
nyp.33433056927019	253	6	Potato	Potato	NNP
nyp.33433056927019	253	7	Rissoles	Rissoles	NNP
nyp.33433056927019	253	8	,	,	,
nyp.33433056927019	253	9	.	.	.
nyp.33433056927019	254	1	.	.	.
nyp.33433056927019	255	1	48	48	CD
nyp.33433056927019	255	2	Surprise	Surprise	NNP
nyp.33433056927019	255	3	Potatoes	Potatoes	NNP
nyp.33433056927019	255	4	,	,	,
nyp.33433056927019	255	5	.	.	.
nyp.33433056927019	256	1	.	.	.
nyp.33433056927019	257	1	48	48	CD
nyp.33433056927019	257	2	CONTENTS	CONTENTS	NNP
nyp.33433056927019	257	3	.	.	.
nyp.33433056927019	258	1	ix	ix	LS
nyp.33433056927019	258	2	PAGE	PAGE	NNP
nyp.33433056927019	258	3	SALADS	salad	NNS
nyp.33433056927019	258	4	AND	and	CC
nyp.33433056927019	258	5	DRESSINGS	dressing	NNS
nyp.33433056927019	258	6	.	.	.
nyp.33433056927019	259	1	Potato	Potato	NNP
nyp.33433056927019	259	2	Salad	Salad	NNP
nyp.33433056927019	259	3	,	,	,
nyp.33433056927019	259	4	.	.	.
nyp.33433056927019	260	1	.	.	.
nyp.33433056927019	261	1	49	49	CD
nyp.33433056927019	261	2	Crab	Crab	NNP
nyp.33433056927019	261	3	Salad	Salad	NNP
nyp.33433056927019	261	4	,	,	,
nyp.33433056927019	261	5	.	.	.
nyp.33433056927019	262	1	.	.	.
nyp.33433056927019	263	1	.	.	.
nyp.33433056927019	264	1	49	49	CD
nyp.33433056927019	264	2	Fruit	Fruit	NNP
nyp.33433056927019	264	3	Salad	Salad	NNP
nyp.33433056927019	264	4	,	,	,
nyp.33433056927019	264	5	or	or	CC
nyp.33433056927019	264	6	Compote	Compote	NNP
nyp.33433056927019	264	7	,	,	,
nyp.33433056927019	264	8	49	49	CD
nyp.33433056927019	264	9	Sweetbread	Sweetbread	NNP
nyp.33433056927019	264	10	Salad	Salad	NNP
nyp.33433056927019	264	11	,	,	,
nyp.33433056927019	264	12	.	.	.
nyp.33433056927019	265	1	.	.	.
nyp.33433056927019	266	1	50	50	CD
nyp.33433056927019	266	2	Cheese	Cheese	NNP
nyp.33433056927019	266	3	Salad	Salad	NNP
nyp.33433056927019	266	4	,	,	,
nyp.33433056927019	266	5	.	.	.
nyp.33433056927019	267	1	.	.	.
nyp.33433056927019	268	1	Water	Water	NNP
nyp.33433056927019	268	2	Cress	Cress	NNP
nyp.33433056927019	268	3	Salad	Salad	NNP
nyp.33433056927019	268	4	,	,	,
nyp.33433056927019	268	5	.	.	.
nyp.33433056927019	269	1	Chicken	Chicken	NNP
nyp.33433056927019	269	2	Salad	Salad	NNP
nyp.33433056927019	269	3	,	,	,
nyp.33433056927019	269	4	.	.	.
nyp.33433056927019	270	1	.	.	.
nyp.33433056927019	271	1	51	51	CD
nyp.33433056927019	271	2	Potato	Potato	NNP
nyp.33433056927019	271	3	Salad	Salad	NNP
nyp.33433056927019	271	4	,	,	,
nyp.33433056927019	271	5	.	.	.
nyp.33433056927019	272	1	.	.	.
nyp.33433056927019	273	1	.	.	.
nyp.33433056927019	274	1	51	51	CD
nyp.33433056927019	274	2	Waldorf	Waldorf	NNP
nyp.33433056927019	274	3	Salad	Salad	NNP
nyp.33433056927019	274	4	,	,	,
nyp.33433056927019	274	5	.	.	.
nyp.33433056927019	275	1	.	.	.
nyp.33433056927019	276	1	52	52	CD
nyp.33433056927019	276	2	Sweetbread	Sweetbread	NNP
nyp.33433056927019	276	3	Salad	Salad	NNP
nyp.33433056927019	276	4	,	,	,
nyp.33433056927019	276	5	.	.	.
nyp.33433056927019	277	1	.	.	.
nyp.33433056927019	278	1	52	52	CD
nyp.33433056927019	278	2	Vegetable	Vegetable	NNP
nyp.33433056927019	278	3	Salad	Salad	NNP
nyp.33433056927019	278	4	,	,	,
nyp.33433056927019	278	5	.	.	.
nyp.33433056927019	279	1	52	52	CD
nyp.33433056927019	279	2	Mayonnaise	mayonnaise	NN
nyp.33433056927019	279	3	Dressing	dressing	NN
nyp.33433056927019	279	4	,	,	,
nyp.33433056927019	279	5	.	.	.
nyp.33433056927019	280	1	53	53	CD
nyp.33433056927019	280	2	Salad	salad	NN
nyp.33433056927019	280	3	Dressing	dressing	NN
nyp.33433056927019	280	4	,	,	,
nyp.33433056927019	280	5	.	.	.
nyp.33433056927019	281	1	.	.	.
nyp.33433056927019	282	1	53	53	CD
nyp.33433056927019	282	2	Salad	salad	NN
nyp.33433056927019	282	3	Dressing	dressing	NN
nyp.33433056927019	282	4	,	,	,
nyp.33433056927019	282	5	.	.	.
nyp.33433056927019	283	1	.	.	.
nyp.33433056927019	284	1	53	53	CD
nyp.33433056927019	284	2	Chicken	Chicken	NNP
nyp.33433056927019	284	3	Salad	Salad	NNP
nyp.33433056927019	284	4	Dressing	dress	VBG
nyp.33433056927019	284	5	for	for	IN
nyp.33433056927019	284	6	one	one	CD
nyp.33433056927019	284	7	Chicken	Chicken	NNP
nyp.33433056927019	284	8	,	,	,
nyp.33433056927019	284	9	Salad	Salad	NNP
nyp.33433056927019	284	10	Dressing	Dressing	NNP
nyp.33433056927019	284	11	Made	make	VBN
nyp.33433056927019	284	12	at	at	IN
nyp.33433056927019	284	13	the	the	DT
nyp.33433056927019	284	14	Table	table	NN
nyp.33433056927019	284	15	,	,	,
nyp.33433056927019	284	16	.	.	.
nyp.33433056927019	285	1	.	.	.
nyp.33433056927019	286	1	.	.	.
nyp.33433056927019	287	1	54	54	CD
nyp.33433056927019	287	2	Boiled	boil	VBN
nyp.33433056927019	287	3	Dressing	dressing	NN
nyp.33433056927019	287	4	,	,	,
nyp.33433056927019	287	5	.	.	.
nyp.33433056927019	288	1	.	.	.
nyp.33433056927019	289	1	54	54	CD
nyp.33433056927019	289	2	Salad	salad	NN
nyp.33433056927019	289	3	Dressing	dressing	NN
nyp.33433056927019	289	4	,	,	,
nyp.33433056927019	289	5	.	.	.
nyp.33433056927019	290	1	.	.	.
nyp.33433056927019	291	1	55	55	CD
nyp.33433056927019	291	2	Dressing	dressing	NN
nyp.33433056927019	291	3	,	,	,
nyp.33433056927019	291	4	.	.	.
nyp.33433056927019	292	1	.	.	.
nyp.33433056927019	293	1	55	55	CD
nyp.33433056927019	293	2	CHEESE	cheese	NN
nyp.33433056927019	293	3	RELISHES	relish	VBZ
nyp.33433056927019	293	4	.	.	.
nyp.33433056927019	294	1	Cheese	Cheese	NNP
nyp.33433056927019	294	2	Crackers	Crackers	NNP
nyp.33433056927019	294	3	,	,	,
nyp.33433056927019	294	4	.	.	.
nyp.33433056927019	295	1	.	.	.
nyp.33433056927019	296	1	56	56	CD
nyp.33433056927019	296	2	Cheese	Cheese	NNP
nyp.33433056927019	296	3	Soufflé	Soufflé	NNP
nyp.33433056927019	296	4	,	,	,
nyp.33433056927019	296	5	.	.	.
nyp.33433056927019	297	1	.	.	.
nyp.33433056927019	298	1	56	56	CD
nyp.33433056927019	298	2	Cheese	Cheese	NNP
nyp.33433056927019	298	3	Straws	Straws	NNPS
nyp.33433056927019	298	4	,	,	,
nyp.33433056927019	298	5	.	.	.
nyp.33433056927019	299	1	.	.	.
nyp.33433056927019	300	1	56	56	CD
nyp.33433056927019	300	2	Cheese	Cheese	NNP
nyp.33433056927019	300	3	Balis	Balis	NNP
nyp.33433056927019	300	4	,	,	,
nyp.33433056927019	300	5	.	.	.
nyp.33433056927019	301	1	.	.	.
nyp.33433056927019	302	1	57	57	CD
nyp.33433056927019	302	2	Cayenne	Cayenne	NNP
nyp.33433056927019	302	3	Cheese	Cheese	NNP
nyp.33433056927019	302	4	,	,	,
nyp.33433056927019	302	5	.	.	.
nyp.33433056927019	303	1	.	.	.
nyp.33433056927019	304	1	57	57	CD
nyp.33433056927019	304	2	Cheese	Cheese	NNP
nyp.33433056927019	304	3	Sandwich	Sandwich	NNP
nyp.33433056927019	304	4	to	to	TO
nyp.33433056927019	304	5	be	be	VB
nyp.33433056927019	304	6	Served	serve	VBN
nyp.33433056927019	304	7	with	with	IN
nyp.33433056927019	304	8	Salads	Salads	NNPS
nyp.33433056927019	304	9	,	,	,
nyp.33433056927019	304	10	.	.	.
nyp.33433056927019	305	1	Cheese	Cheese	NNP
nyp.33433056927019	305	2	Soufflé	Soufflé	NNP
nyp.33433056927019	305	3	,	,	,
nyp.33433056927019	305	4	.	.	.
nyp.33433056927019	306	1	.	.	.
nyp.33433056927019	307	1	57	57	CD
nyp.33433056927019	307	2	Cheese	cheese	NN
nyp.33433056927019	307	3	Relish	relish	NN
nyp.33433056927019	307	4	,	,	,
nyp.33433056927019	307	5	.	.	.
nyp.33433056927019	308	1	.	.	.
nyp.33433056927019	309	1	58	58	CD
nyp.33433056927019	309	2	CHAFING	CHAFING	NNP
nyp.33433056927019	309	3	DISH	DISH	NNP
nyp.33433056927019	309	4	RECIPES	recipe	NNS
nyp.33433056927019	309	5	.	.	.
nyp.33433056927019	310	1	Mulled	Mulled	NNP
nyp.33433056927019	310	2	Sardines	Sardines	NNPS
nyp.33433056927019	310	3	,	,	,
nyp.33433056927019	310	4	.	.	.
nyp.33433056927019	311	1	.	.	.
nyp.33433056927019	312	1	Welsh	Welsh	NNP
nyp.33433056927019	312	2	Rarebit	Rarebit	NNP
nyp.33433056927019	312	3	,	,	,
nyp.33433056927019	312	4	.	.	.
nyp.33433056927019	313	1	59	59	CD
nyp.33433056927019	313	2	Turkey	Turkey	NNP
nyp.33433056927019	313	3	or	or	CC
nyp.33433056927019	313	4	Chicken	Chicken	NNP
nyp.33433056927019	313	5	with	with	IN
nyp.33433056927019	313	6	Mushrooms	Mushrooms	NNPS
nyp.33433056927019	313	7	,	,	,
nyp.33433056927019	313	8	.	.	.
nyp.33433056927019	314	1	.	.	.
nyp.33433056927019	315	1	.	.	.
nyp.33433056927019	316	1	Oysters	oyster	NNS
nyp.33433056927019	316	2	à	à	FW
nyp.33433056927019	316	3	la	la	NNP
nyp.33433056927019	316	4	Poulette	Poulette	NNP
nyp.33433056927019	316	5	,	,	,
nyp.33433056927019	316	6	Clam	Clam	NNP
nyp.33433056927019	316	7	à	à	NNP
nyp.33433056927019	316	8	la	la	NNP
nyp.33433056927019	316	9	Newburg	Newburg	NNP
nyp.33433056927019	316	10	,	,	,
nyp.33433056927019	316	11	.	.	.
nyp.33433056927019	317	1	60	60	CD
nyp.33433056927019	317	2	PAGE	page	NN
nyp.33433056927019	317	3	BREADS	bread	NNS
nyp.33433056927019	317	4	.	.	.
nyp.33433056927019	318	1	White	White	NNP
nyp.33433056927019	318	2	Bread	Bread	NNP
nyp.33433056927019	318	3	,	,	,
nyp.33433056927019	318	4	.	.	.
nyp.33433056927019	319	1	White	White	NNP
nyp.33433056927019	319	2	Bread	Bread	NNP
nyp.33433056927019	319	3	,	,	,
nyp.33433056927019	319	4	.	.	.
nyp.33433056927019	320	1	.	.	.
nyp.33433056927019	321	1	Soft	soft	JJ
nyp.33433056927019	321	2	Graham	Graham	NNP
nyp.33433056927019	321	3	Bread	Bread	NNP
nyp.33433056927019	321	4	,	,	,
nyp.33433056927019	321	5	..	..	.
nyp.33433056927019	322	1	Steamed	Steamed	NNP
nyp.33433056927019	322	2	Loaf	Loaf	NNP
nyp.33433056927019	322	3	,	,	,
nyp.33433056927019	322	4	.	.	.
nyp.33433056927019	323	1	.	.	.
nyp.33433056927019	324	1	62	62	CD
nyp.33433056927019	324	2	Bessie	Bessie	NNP
nyp.33433056927019	324	3	K.	K.	NNP
nyp.33433056927019	324	4	's	's	POS
nyp.33433056927019	324	5	Brown	Brown	NNP
nyp.33433056927019	324	6	Bread	Bread	NNP
nyp.33433056927019	324	7	,	,	,
nyp.33433056927019	324	8	Brown	Brown	NNP
nyp.33433056927019	324	9	Bread	Bread	NNP
nyp.33433056927019	324	10	,	,	,
nyp.33433056927019	324	11	.	.	.
nyp.33433056927019	325	1	.	.	.
nyp.33433056927019	326	1	Brown	Brown	NNP
nyp.33433056927019	326	2	Bread	Bread	NNP
nyp.33433056927019	326	3	,	,	,
nyp.33433056927019	326	4	.	.	.
nyp.33433056927019	327	1	.	.	.
nyp.33433056927019	328	1	.	.	.
nyp.33433056927019	329	1	Boston	Boston	NNP
nyp.33433056927019	329	2	Brown	Brown	NNP
nyp.33433056927019	329	3	Bread	Bread	NNP
nyp.33433056927019	329	4	,	,	,
nyp.33433056927019	329	5	.	.	.
nyp.33433056927019	330	1	Brown	Brown	NNP
nyp.33433056927019	330	2	Bread	Bread	NNP
nyp.33433056927019	330	3	,	,	,
nyp.33433056927019	330	4	.	.	.
nyp.33433056927019	331	1	.	.	.
nyp.33433056927019	332	1	.	.	.
nyp.33433056927019	333	1	St.	St.	NNP
nyp.33433056927019	333	2	Charles	Charles	NNP
nyp.33433056927019	333	3	Hotel	Hotel	NNP
nyp.33433056927019	333	4	Best	Best	NNP
nyp.33433056927019	333	5	Corn	Corn	NNP
nyp.33433056927019	333	6	Bread	Bread	NNP
nyp.33433056927019	333	7	,	,	,
nyp.33433056927019	333	8	.	.	.
nyp.33433056927019	334	1	Boston	Boston	NNP
nyp.33433056927019	334	2	Brown	Brown	NNP
nyp.33433056927019	334	3	Bread	Bread	NNP
nyp.33433056927019	334	4	,	,	,
nyp.33433056927019	334	5	:	:	:
nyp.33433056927019	334	6	64	64	CD
nyp.33433056927019	334	7	Brown	Brown	NNP
nyp.33433056927019	334	8	Bread	Bread	NNP
nyp.33433056927019	334	9	,	,	,
nyp.33433056927019	334	10	.	.	.
nyp.33433056927019	335	1	.	.	.
nyp.33433056927019	336	1	64	64	CD
nyp.33433056927019	336	2	Brown	Brown	NNP
nyp.33433056927019	336	3	Bread	Bread	NNP
nyp.33433056927019	336	4	,	,	,
nyp.33433056927019	336	5	.	.	.
nyp.33433056927019	337	1	.	.	.
nyp.33433056927019	338	1	.	.	.
nyp.33433056927019	339	1	64	64	CD
nyp.33433056927019	339	2	Brown	Brown	NNP
nyp.33433056927019	339	3	Bread	Bread	NNP
nyp.33433056927019	339	4	,	,	,
nyp.33433056927019	339	5	.	.	.
nyp.33433056927019	340	1	Tea	Tea	NNP
nyp.33433056927019	340	2	Bread	Bread	NNP
nyp.33433056927019	340	3	,	,	,
nyp.33433056927019	340	4	.	.	.
nyp.33433056927019	341	1	.	.	.
nyp.33433056927019	342	1	Corn	Corn	NNP
nyp.33433056927019	342	2	Bread	Bread	NNP
nyp.33433056927019	342	3	,	,	,
nyp.33433056927019	342	4	.	.	.
nyp.33433056927019	343	1	.	.	.
nyp.33433056927019	344	1	Indian	Indian	NNP
nyp.33433056927019	344	2	Bannock	Bannock	NNP
nyp.33433056927019	344	3	,	,	,
nyp.33433056927019	344	4	.	.	.
nyp.33433056927019	345	1	.	.	.
nyp.33433056927019	346	1	65	65	CD
nyp.33433056927019	346	2	PUDDINGS	pudding	NNS
nyp.33433056927019	346	3	.	.	.
nyp.33433056927019	347	1	Steamed	steamed	JJ
nyp.33433056927019	347	2	Pudding	pudding	NN
nyp.33433056927019	347	3	in	in	IN
nyp.33433056927019	347	4	Cups	Cups	NNPS
nyp.33433056927019	347	5	,	,	,
nyp.33433056927019	347	6	66	66	CD
nyp.33433056927019	347	7	A	a	DT
nyp.33433056927019	347	8	Pudding	pudding	NN
nyp.33433056927019	347	9	made	make	VBN
nyp.33433056927019	347	10	of	of	IN
nyp.33433056927019	347	11	Scraps	scrap	NNS
nyp.33433056927019	347	12	of	of	IN
nyp.33433056927019	347	13	Cake	cake	NN
nyp.33433056927019	347	14	,	,	,
nyp.33433056927019	347	15	·	·	NFP
nyp.33433056927019	347	16	·	·	NFP
nyp.33433056927019	347	17	Black	Black	NNP
nyp.33433056927019	347	18	Pudding	Pudding	NNP
nyp.33433056927019	347	19	,	,	,
nyp.33433056927019	347	20	.	.	.
nyp.33433056927019	348	1	.	.	.
nyp.33433056927019	349	1	66	66	CD
nyp.33433056927019	349	2	Brown	Brown	NNP
nyp.33433056927019	349	3	Pudding	Pudding	NNP
nyp.33433056927019	349	4	,	,	,
nyp.33433056927019	349	5	.	.	.
nyp.33433056927019	350	1	.	.	.
nyp.33433056927019	351	1	67	67	CD
nyp.33433056927019	351	2	Fruit	Fruit	NNP
nyp.33433056927019	351	3	Pudding	Pudding	NNP
nyp.33433056927019	351	4	,	,	,
nyp.33433056927019	351	5	.	.	.
nyp.33433056927019	352	1	.	.	.
nyp.33433056927019	353	1	67	67	CD
nyp.33433056927019	353	2	Fruit	Fruit	NNP
nyp.33433056927019	353	3	Pudding	Pudding	NNP
nyp.33433056927019	353	4	,	,	,
nyp.33433056927019	353	5	.	.	.
nyp.33433056927019	354	1	.	.	.
nyp.33433056927019	355	1	67	67	CD
nyp.33433056927019	355	2	Wine	Wine	NNP
nyp.33433056927019	355	3	Fruit	Fruit	NNP
nyp.33433056927019	355	4	Pudding	Pudding	NNP
nyp.33433056927019	355	5	,	,	,
nyp.33433056927019	355	6	.	.	.
nyp.33433056927019	356	1	68	68	CD
nyp.33433056927019	356	2	Apple	Apple	NNP
nyp.33433056927019	356	3	Pudding	Pudding	NNP
nyp.33433056927019	356	4	,	,	,
nyp.33433056927019	356	5	.	.	.
nyp.33433056927019	357	1	.	.	.
nyp.33433056927019	358	1	68	68	CD
nyp.33433056927019	358	2	Steamed	Steamed	NNP
nyp.33433056927019	358	3	Apple	Apple	NNP
nyp.33433056927019	358	4	Pudding	Pudding	NNP
nyp.33433056927019	358	5	,	,	,
nyp.33433056927019	358	6	Apple	Apple	NNP
nyp.33433056927019	358	7	Dumplings	Dumplings	NNPS
nyp.33433056927019	358	8	,	,	,
nyp.33433056927019	358	9	.	.	.
nyp.33433056927019	359	1	Cherry	Cherry	NNP
nyp.33433056927019	359	2	Pudding	Pudding	NNP
nyp.33433056927019	359	3	,	,	,
nyp.33433056927019	359	4	.	.	.
nyp.33433056927019	360	1	.	.	.
nyp.33433056927019	361	1	Canned	Canned	NNP
nyp.33433056927019	361	2	Cherry	Cherry	NNP
nyp.33433056927019	361	3	Pudding	Pudding	NNP
nyp.33433056927019	361	4	,	,	,
nyp.33433056927019	361	5	Date	Date	NNP
nyp.33433056927019	361	6	Pudding	Pudding	NNP
nyp.33433056927019	361	7	,	,	,
nyp.33433056927019	361	8	.	.	.
nyp.33433056927019	362	1	.	.	.
nyp.33433056927019	363	1	70	70	CD
nyp.33433056927019	363	2	Fig	Fig	NNP
nyp.33433056927019	363	3	Pudding	Pudding	NNP
nyp.33433056927019	363	4	,	,	,
nyp.33433056927019	363	5	.	.	.
nyp.33433056927019	364	1	.	.	.
nyp.33433056927019	365	1	70	70	CD
nyp.33433056927019	365	2	Fig	Fig	NNP
nyp.33433056927019	365	3	Pudding	Pudding	NNP
nyp.33433056927019	365	4	,	,	,
nyp.33433056927019	365	5	·	·	NFP
nyp.33433056927019	365	6	·	·	NFP
nyp.33433056927019	365	7	70	70	CD
nyp.33433056927019	365	8	Peach	Peach	NNP
nyp.33433056927019	365	9	Pudding	Pudding	NNP
nyp.33433056927019	365	10	,	,	,
nyp.33433056927019	365	11	.	.	.
nyp.33433056927019	366	1	.	.	.
nyp.33433056927019	367	1	70	70	CD
nyp.33433056927019	367	2	Plum	Plum	NNP
nyp.33433056927019	367	3	Pudding	Pudding	NNP
nyp.33433056927019	367	4	,	,	,
nyp.33433056927019	367	5	.	.	.
nyp.33433056927019	368	1	.	.	.
nyp.33433056927019	369	1	71	71	CD
nyp.33433056927019	369	2	English	English	NNP
nyp.33433056927019	369	3	Plum	Plum	NNP
nyp.33433056927019	369	4	Pudding	Pudding	NNP
nyp.33433056927019	369	5	,	,	,
nyp.33433056927019	369	6	71	71	CD
nyp.33433056927019	369	7	CONTENTS	content	NNS
nyp.33433056927019	369	8	.	.	.
nyp.33433056927019	370	1	PAGE	page	NN
nyp.33433056927019	370	2	PAGE	page	NN
nyp.33433056927019	370	3	Puddings	pudding	NNS
nyp.33433056927019	370	4	,	,	,
nyp.33433056927019	370	5	continued	continue	VBD
nyp.33433056927019	370	6	.	.	.
nyp.33433056927019	371	1	Pudding	pudding	NN
nyp.33433056927019	371	2	Sauces	sauce	NNS
nyp.33433056927019	371	3	,	,	,
nyp.33433056927019	371	4	continued	continue	VBD
nyp.33433056927019	371	5	.	.	.
nyp.33433056927019	372	1	Maryland	Maryland	NNP
nyp.33433056927019	372	2	Plum	Plum	NNP
nyp.33433056927019	372	3	Pudding	Pudding	NNP
nyp.33433056927019	372	4	,	,	,
nyp.33433056927019	372	5	71	71	CD
nyp.33433056927019	372	6	Wine	Wine	NNP
nyp.33433056927019	372	7	Sauce	Sauce	NNP
nyp.33433056927019	372	8	,	,	,
nyp.33433056927019	372	9	.	.	.
nyp.33433056927019	373	1	82	82	CD
nyp.33433056927019	373	2	Plum	Plum	NNP
nyp.33433056927019	373	3	Duff	Duff	NNP
nyp.33433056927019	373	4	,	,	,
nyp.33433056927019	373	5	.	.	.
nyp.33433056927019	374	1	.	.	.
nyp.33433056927019	375	1	Hard	Hard	NNP
nyp.33433056927019	375	2	Sauce	Sauce	NNP
nyp.33433056927019	375	3	,	,	,
nyp.33433056927019	375	4	.	.	.
nyp.33433056927019	376	1	.	.	.
nyp.33433056927019	377	1	.	.	.
nyp.33433056927019	378	1	72	72	CD
nyp.33433056927019	378	2	.	.	.
nyp.33433056927019	379	1	Prune	Prune	NNP
nyp.33433056927019	379	2	Pudding	Pudding	NNP
nyp.33433056927019	379	3	,	,	,
nyp.33433056927019	379	4	.	.	.
nyp.33433056927019	380	1	.	.	.
nyp.33433056927019	381	1	72	72	CD
nyp.33433056927019	381	2	Sauce	Sauce	NNP
nyp.33433056927019	381	3	for	for	IN
nyp.33433056927019	381	4	Boiled	Boiled	NNP
nyp.33433056927019	381	5	Rice	Rice	NNP
nyp.33433056927019	381	6	,	,	,
nyp.33433056927019	381	7	83	83	CD
nyp.33433056927019	381	8	Prune	Prune	NNP
nyp.33433056927019	381	9	Pudding	Pudding	NNP
nyp.33433056927019	381	10	,	,	,
nyp.33433056927019	381	11	.	.	.
nyp.33433056927019	382	1	.	.	.
nyp.33433056927019	383	1	72	72	CD
nyp.33433056927019	383	2	Boiled	boil	VBN
nyp.33433056927019	383	3	Frosting	frosting	NN
nyp.33433056927019	383	4	,	,	,
nyp.33433056927019	383	5	Prune	Prune	NNP
nyp.33433056927019	383	6	Pudding	Pudding	NNP
nyp.33433056927019	383	7	,	,	,
nyp.33433056927019	383	8	.	.	.
nyp.33433056927019	384	1	.	.	.
nyp.33433056927019	385	1	72	72	CD
nyp.33433056927019	385	2	Brown	Brown	NNP
nyp.33433056927019	385	3	Sugar	Sugar	NNP
nyp.33433056927019	385	4	Frosting	Frosting	NNP
nyp.33433056927019	385	5	,	,	,
nyp.33433056927019	385	6	Raisin	Raisin	NNP
nyp.33433056927019	385	7	Puffs	Puffs	NNPS
nyp.33433056927019	385	8	,	,	,
nyp.33433056927019	385	9	.	.	.
nyp.33433056927019	386	1	.	.	.
nyp.33433056927019	387	1	White	White	NNP
nyp.33433056927019	387	2	Syrup	Syrup	NNP
nyp.33433056927019	387	3	,	,	,
nyp.33433056927019	387	4	.	.	.
nyp.33433056927019	388	1	.	.	.
nyp.33433056927019	389	1	.	.	.
nyp.33433056927019	390	1	73	73	CD
nyp.33433056927019	390	2	.	.	.
nyp.33433056927019	391	1	Walnut	Walnut	NNP
nyp.33433056927019	391	2	Pudding	Pudding	NNP
nyp.33433056927019	391	3	,	,	,
nyp.33433056927019	391	4	.	.	.
nyp.33433056927019	392	1	Dressing	dress	VBG
nyp.33433056927019	392	2	for	for	IN
nyp.33433056927019	392	3	Strawberry	Strawberry	NNP
nyp.33433056927019	392	4	73	73	CD
nyp.33433056927019	392	5	or	or	CC
nyp.33433056927019	392	6	Peach	Peach	NNP
nyp.33433056927019	392	7	Shortcake	Shortcake	NNP
nyp.33433056927019	392	8	,	,	,
nyp.33433056927019	392	9	.	.	.
nyp.33433056927019	393	1	84	84	CD
nyp.33433056927019	393	2	Bread	Bread	NNP
nyp.33433056927019	393	3	Pudding	Pudding	NNP
nyp.33433056927019	393	4	,	,	,
nyp.33433056927019	393	5	.	.	.
nyp.33433056927019	394	1	.	.	.
nyp.33433056927019	395	1	73	73	CD
nyp.33433056927019	395	2	Caramel	Caramel	NNP
nyp.33433056927019	395	3	Pudding	Pudding	NNP
nyp.33433056927019	395	4	,	,	,
nyp.33433056927019	395	5	.	.	.
nyp.33433056927019	396	1	74	74	CD
nyp.33433056927019	396	2	PIES	pie	NNS
nyp.33433056927019	396	3	.	.	.
nyp.33433056927019	397	1	Chocolate	Chocolate	NNP
nyp.33433056927019	397	2	Pudding	Pudding	NNP
nyp.33433056927019	397	3	,	,	,
nyp.33433056927019	397	4	.	.	.
nyp.33433056927019	398	1	Chocolate	Chocolate	NNP
nyp.33433056927019	398	2	Custard	Custard	NNP
nyp.33433056927019	398	3	,	,	,
nyp.33433056927019	398	4	.	.	.
nyp.33433056927019	399	1	74	74	CD
nyp.33433056927019	399	2	Chocolate	Chocolate	NNP
nyp.33433056927019	399	3	Pie	Pie	NNP
nyp.33433056927019	399	4	,	,	,
nyp.33433056927019	399	5	.	.	.
nyp.33433056927019	400	1	.	.	.
nyp.33433056927019	401	1	.	.	.
nyp.33433056927019	402	1	85	85	CD
nyp.33433056927019	402	2	Chocolate	Chocolate	NNP
nyp.33433056927019	402	3	Pudding	Pudding	NNP
nyp.33433056927019	402	4	,	,	,
nyp.33433056927019	402	5	:	:	:
nyp.33433056927019	402	6	75	75	CD
nyp.33433056927019	402	7	Cracker	Cracker	NNP
nyp.33433056927019	402	8	Pie	Pie	NNP
nyp.33433056927019	402	9	,	,	,
nyp.33433056927019	402	10	.	.	.
nyp.33433056927019	403	1	.	.	.
nyp.33433056927019	404	1	.	.	.
nyp.33433056927019	405	1	85	85	CD
nyp.33433056927019	405	2	Chocolate	Chocolate	NNP
nyp.33433056927019	405	3	Custard	Custard	NNP
nyp.33433056927019	405	4	,	,	,
nyp.33433056927019	405	5	.	.	.
nyp.33433056927019	406	1	75	75	CD
nyp.33433056927019	406	2	Cream	Cream	NNP
nyp.33433056927019	406	3	Pie	Pie	NNP
nyp.33433056927019	406	4	,	,	,
nyp.33433056927019	406	5	.	.	.
nyp.33433056927019	407	1	:	:	:
nyp.33433056927019	407	2	85	85	CD
nyp.33433056927019	407	3	Snow	Snow	NNP
nyp.33433056927019	407	4	Custard	Custard	NNP
nyp.33433056927019	407	5	,	,	,
nyp.33433056927019	407	6	.	.	.
nyp.33433056927019	408	1	75	75	CD
nyp.33433056927019	408	2	Cream	Cream	NNP
nyp.33433056927019	408	3	Pie	Pie	NNP
nyp.33433056927019	408	4	,	,	,
nyp.33433056927019	408	5	.	.	.
nyp.33433056927019	409	1	.	.	.
nyp.33433056927019	410	1	Gelatine	Gelatine	NNP
nyp.33433056927019	410	2	Pudding	Pudding	NNP
nyp.33433056927019	410	3	,	,	,
nyp.33433056927019	410	4	.	.	.
nyp.33433056927019	411	1	76	76	CD
nyp.33433056927019	411	2	Custard	Custard	NNP
nyp.33433056927019	411	3	Pie	Pie	NNP
nyp.33433056927019	411	4	,	,	,
nyp.33433056927019	411	5	.	.	.
nyp.33433056927019	412	1	.	.	.
nyp.33433056927019	413	1	.	.	.
nyp.33433056927019	414	1	86	86	CD
nyp.33433056927019	414	2	Graham	Graham	NNP
nyp.33433056927019	414	3	Pudding	Pudding	NNP
nyp.33433056927019	414	4	,	,	,
nyp.33433056927019	414	5	.	.	.
nyp.33433056927019	415	1	.	.	.
nyp.33433056927019	416	1	76	76	CD
nyp.33433056927019	416	2	Lemon	Lemon	NNP
nyp.33433056927019	416	3	Pie	Pie	NNP
nyp.33433056927019	416	4	,	,	,
nyp.33433056927019	416	5	.	.	.
nyp.33433056927019	417	1	.	.	.
nyp.33433056927019	418	1	86	86	CD
nyp.33433056927019	418	2	Steamed	Steamed	NNP
nyp.33433056927019	418	3	Graham	Graham	NNP
nyp.33433056927019	418	4	Pud	Pud	NNP
nyp.33433056927019	418	5	.	.	.
nyp.33433056927019	419	1	Very	very	RB
nyp.33433056927019	419	2	Old	old	JJ
nyp.33433056927019	419	3	English	English	NNP
nyp.33433056927019	419	4	Mince	Mince	NNP
nyp.33433056927019	419	5	ding	ding	NN
nyp.33433056927019	419	6	,	,	,
nyp.33433056927019	419	7	.	.	.
nyp.33433056927019	420	1	.	.	.
nyp.33433056927019	421	1	.	.	.
nyp.33433056927019	422	1	:	:	:
nyp.33433056927019	422	2	77	77	CD
nyp.33433056927019	422	3	Pie	Pie	NNP
nyp.33433056927019	422	4	,	,	,
nyp.33433056927019	422	5	.	.	.
nyp.33433056927019	423	1	.	.	.
nyp.33433056927019	424	1	Graham	Graham	NNP
nyp.33433056927019	424	2	Pudding	Pudding	NNP
nyp.33433056927019	424	3	,	,	,
nyp.33433056927019	424	4	.	.	.
nyp.33433056927019	425	1	77	77	CD
nyp.33433056927019	425	2	Mince	mince	NN
nyp.33433056927019	425	3	-	-	HYPH
nyp.33433056927019	425	4	meat	meat	NN
nyp.33433056927019	425	5	,	,	,
nyp.33433056927019	425	6	.	.	.
nyp.33433056927019	426	1	.	.	.
nyp.33433056927019	427	1	87	87	CD
nyp.33433056927019	427	2	Indian	Indian	NNP
nyp.33433056927019	427	3	Pudding	Pudding	NNP
nyp.33433056927019	427	4	,	,	,
nyp.33433056927019	427	5	.	.	.
nyp.33433056927019	428	1	:	:	:
nyp.33433056927019	428	2	77	77	CD
nyp.33433056927019	428	3	Mince	mince	NN
nyp.33433056927019	428	4	-	-	HYPH
nyp.33433056927019	428	5	meat	meat	NN
nyp.33433056927019	428	6	,	,	,
nyp.33433056927019	428	7	.	.	.
nyp.33433056927019	429	1	.	.	.
nyp.33433056927019	430	1	.	.	.
nyp.33433056927019	431	1	87	87	CD
nyp.33433056927019	431	2	Indian	Indian	NNP
nyp.33433056927019	431	3	Pudding	Pudding	NNP
nyp.33433056927019	431	4	,	,	,
nyp.33433056927019	431	5	.	.	.
nyp.33433056927019	432	1	.	.	.
nyp.33433056927019	433	1	78	78	CD
nyp.33433056927019	433	2	Mince	mince	NN
nyp.33433056927019	433	3	-	-	HYPH
nyp.33433056927019	433	4	meat	meat	NN
nyp.33433056927019	433	5	,	,	,
nyp.33433056927019	433	6	.	.	.
nyp.33433056927019	434	1	.	.	.
nyp.33433056927019	435	1	87	87	CD
nyp.33433056927019	435	2	Sago	Sago	NNP
nyp.33433056927019	435	3	Pudding	Pudding	NNP
nyp.33433056927019	435	4	,	,	,
nyp.33433056927019	435	5	.	.	.
nyp.33433056927019	436	1	.	.	.
nyp.33433056927019	437	1	78	78	CD
nyp.33433056927019	437	2	English	English	NNP
nyp.33433056927019	437	3	Mince	mince	NN
nyp.33433056927019	437	4	-	-	HYPH
nyp.33433056927019	437	5	meat	meat	NN
nyp.33433056927019	437	6	for	for	IN
nyp.33433056927019	437	7	Tapioca	Tapioca	NNP
nyp.33433056927019	437	8	Pudding	Pudding	NNP
nyp.33433056927019	437	9	,	,	,
nyp.33433056927019	437	10	.	.	.
nyp.33433056927019	438	1	..	..	NFP
nyp.33433056927019	438	2	78	78	CD
nyp.33433056927019	438	3	Christmas	Christmas	NNP
nyp.33433056927019	438	4	,	,	,
nyp.33433056927019	438	5	.	.	.
nyp.33433056927019	439	1	Tapioca	Tapioca	NNP
nyp.33433056927019	439	2	Cream	Cream	NNP
nyp.33433056927019	439	3	,	,	,
nyp.33433056927019	439	4	.	.	.
nyp.33433056927019	440	1	.	.	.
nyp.33433056927019	441	1	79	79	CD
nyp.33433056927019	441	2	“	"	``
nyp.33433056927019	441	3	Grandmother	Grandmother	NNP
nyp.33433056927019	441	4	's	's	POS
nyp.33433056927019	441	5	Mince-	Mince-	NNP
nyp.33433056927019	441	6	meat	meat	NN
nyp.33433056927019	441	7	,	,	,
nyp.33433056927019	441	8	”	"	''
nyp.33433056927019	441	9	.	.	.
nyp.33433056927019	442	1	Suet	suet	NN
nyp.33433056927019	442	2	Pudding	Pudding	NNP
nyp.33433056927019	442	3	,	,	,
nyp.33433056927019	442	4	.	.	.
nyp.33433056927019	443	1	.	.	.
nyp.33433056927019	444	1	79	79	CD
nyp.33433056927019	444	2	Pumpkin	Pumpkin	NNP
nyp.33433056927019	444	3	Pie	Pie	NNP
nyp.33433056927019	444	4	,	,	,
nyp.33433056927019	444	5	.	.	.
nyp.33433056927019	445	1	.	.	.
nyp.33433056927019	446	1	.	.	.
nyp.33433056927019	447	1	89	89	CD
nyp.33433056927019	447	2	Suet	Suet	NNP
nyp.33433056927019	447	3	Pudding	Pudding	NNP
nyp.33433056927019	447	4	,	,	,
nyp.33433056927019	447	5	.	.	.
nyp.33433056927019	448	1	.	.	.
nyp.33433056927019	449	1	.	.	.
nyp.33433056927019	450	1	79	79	CD
nyp.33433056927019	450	2	Pumpkin	Pumpkin	NNP
nyp.33433056927019	450	3	Pie	Pie	NNP
nyp.33433056927019	450	4	,	,	,
nyp.33433056927019	450	5	.	.	.
nyp.33433056927019	451	1	.	.	.
nyp.33433056927019	452	1	89	89	CD
nyp.33433056927019	452	2	Suet	Suet	NNP
nyp.33433056927019	452	3	Pudding	Pudding	NNP
nyp.33433056927019	452	4	,	,	,
nyp.33433056927019	452	5	.	.	.
nyp.33433056927019	453	1	.	.	.
nyp.33433056927019	454	1	79	79	CD
nyp.33433056927019	454	2	Steamed	steam	VBN
nyp.33433056927019	454	3	Suet	Suet	NNP
nyp.33433056927019	454	4	Pudding	Pudding	NNP
nyp.33433056927019	454	5	,	,	,
nyp.33433056927019	454	6	.	.	.
nyp.33433056927019	455	1	80	80	CD
nyp.33433056927019	455	2	CAKES	cake	NNS
nyp.33433056927019	455	3	.	.	.
nyp.33433056927019	456	1	Crow	Crow	NNP
nyp.33433056927019	456	2	Pudding	Pudding	NNP
nyp.33433056927019	456	3	,	,	,
nyp.33433056927019	456	4	.	.	.
nyp.33433056927019	457	1	.	.	.
nyp.33433056927019	458	1	Half	half	JJ
nyp.33433056927019	458	2	-	-	HYPH
nyp.33433056927019	458	3	pay	pay	NN
nyp.33433056927019	458	4	Pudding	pudding	NN
nyp.33433056927019	458	5	,	,	,
nyp.33433056927019	458	6	.	.	.
nyp.33433056927019	459	1	.	.	.
nyp.33433056927019	460	1	Angel	Angel	NNP
nyp.33433056927019	460	2	Cake	Cake	NNP
nyp.33433056927019	460	3	,	,	,
nyp.33433056927019	460	4	.	.	.
nyp.33433056927019	461	1	90	90	CD
nyp.33433056927019	461	2	Mountain	Mountain	NNP
nyp.33433056927019	461	3	Dew	Dew	NNP
nyp.33433056927019	461	4	Pudding	Pudding	NNP
nyp.33433056927019	461	5	,	,	,
nyp.33433056927019	461	6	80	80	CD
nyp.33433056927019	461	7	Delicate	Delicate	NNP
nyp.33433056927019	461	8	Cake	Cake	NNP
nyp.33433056927019	461	9	,	,	,
nyp.33433056927019	461	10	.	.	.
nyp.33433056927019	462	1	.	.	.
nyp.33433056927019	463	1	90	90	CD
nyp.33433056927019	463	2	English	English	NNP
nyp.33433056927019	463	3	Pudding	Pudding	NNP
nyp.33433056927019	463	4	,	,	,
nyp.33433056927019	463	5	.	.	.
nyp.33433056927019	464	1	.	.	.
nyp.33433056927019	465	1	81	81	CD
nyp.33433056927019	465	2	Gold	Gold	NNP
nyp.33433056927019	465	3	Cake	Cake	NNP
nyp.33433056927019	465	4	,	,	,
nyp.33433056927019	465	5	.	.	.
nyp.33433056927019	466	1	.	.	.
nyp.33433056927019	467	1	.	.	.
nyp.33433056927019	468	1	90	90	CD
nyp.33433056927019	468	2	Swiss	Swiss	NNP
nyp.33433056927019	468	3	Pudding	Pudding	NNP
nyp.33433056927019	468	4	,	,	,
nyp.33433056927019	468	5	.	.	.
nyp.33433056927019	469	1	.	.	.
nyp.33433056927019	470	1	81	81	CD
nyp.33433056927019	470	2	Imperial	Imperial	NNP
nyp.33433056927019	470	3	Cake	Cake	NNP
nyp.33433056927019	470	4	,	,	,
nyp.33433056927019	470	5	:	:	:
nyp.33433056927019	470	6	90	90	CD
nyp.33433056927019	470	7	Loaf	Loaf	NNP
nyp.33433056927019	470	8	Cake	Cake	NNP
nyp.33433056927019	470	9	,	,	,
nyp.33433056927019	470	10	.	.	.
nyp.33433056927019	471	1	.	.	.
nyp.33433056927019	472	1	.	.	.
nyp.33433056927019	473	1	91	91	CD
nyp.33433056927019	473	2	Orange	Orange	NNP
nyp.33433056927019	473	3	Cake	Cake	NNP
nyp.33433056927019	473	4	,	,	,
nyp.33433056927019	473	5	.	.	.
nyp.33433056927019	474	1	.	.	.
nyp.33433056927019	475	1	91	91	CD
nyp.33433056927019	475	2	PUDDING	pudding	NN
nyp.33433056927019	475	3	SAUCES	sauce	NNS
nyp.33433056927019	475	4	.	.	.
nyp.33433056927019	476	1	Bread	Bread	NNP
nyp.33433056927019	476	2	Cake	Cake	NNP
nyp.33433056927019	476	3	,	,	,
nyp.33433056927019	476	4	.	.	.
nyp.33433056927019	477	1	.	.	.
nyp.33433056927019	478	1	.	.	.
nyp.33433056927019	479	1	91	91	CD
nyp.33433056927019	479	2	Pudding	Pudding	NNP
nyp.33433056927019	479	3	Sauce	Sauce	NNP
nyp.33433056927019	479	4	,	,	,
nyp.33433056927019	479	5	.	.	.
nyp.33433056927019	480	1	.	.	.
nyp.33433056927019	481	1	82	82	CD
nyp.33433056927019	481	2	Raised	raise	VBN
nyp.33433056927019	481	3	Cake	Cake	NNP
nyp.33433056927019	481	4	,	,	,
nyp.33433056927019	481	5	.	.	.
nyp.33433056927019	482	1	.	.	.
nyp.33433056927019	483	1	92	92	CD
nyp.33433056927019	483	2	Sauce	Sauce	NNP
nyp.33433056927019	483	3	for	for	IN
nyp.33433056927019	483	4	Suet	Suet	NNP
nyp.33433056927019	483	5	Pudding	Pudding	NNP
nyp.33433056927019	483	6	,	,	,
nyp.33433056927019	483	7	82	82	CD
nyp.33433056927019	483	8	Fine	fine	JJ
nyp.33433056927019	483	9	old	old	JJ
nyp.33433056927019	483	10	Plantation	Plantation	NNP
nyp.33433056927019	483	11	Cream	Cream	NNP
nyp.33433056927019	483	12	Sauce	Sauce	NNP
nyp.33433056927019	483	13	,	,	,
nyp.33433056927019	483	14	·	·	NFP
nyp.33433056927019	483	15	·	·	NFP
nyp.33433056927019	483	16	82	82	CD
nyp.33433056927019	483	17	|	|	NNP
nyp.33433056927019	483	18	Poundcake	Poundcake	NNP
nyp.33433056927019	483	19	,	,	,
nyp.33433056927019	483	20	·	·	NFP
nyp.33433056927019	483	21	·	·	NFP
nyp.33433056927019	483	22	92	92	CD
nyp.33433056927019	483	23	xii	xii	CD
nyp.33433056927019	483	24	CONTENTS	CONTENTS	NNP
nyp.33433056927019	483	25	.	.	.
nyp.33433056927019	484	1	PAGR	PAGR	NNP
nyp.33433056927019	484	2	127	127	CD
nyp.33433056927019	484	3	PAGE	PAGE	NNP
nyp.33433056927019	484	4	Breakfast	Breakfast	NNP
nyp.33433056927019	484	5	,	,	,
nyp.33433056927019	484	6	Tea	Tea	NNP
nyp.33433056927019	484	7	,	,	,
nyp.33433056927019	484	8	and	and	CC
nyp.33433056927019	484	9	Lunch	Lunch	NNP
nyp.33433056927019	484	10	Cakes	Cakes	NNPS
nyp.33433056927019	484	11	,	,	,
nyp.33433056927019	484	12	continued	continue	VBD
nyp.33433056927019	484	13	.	.	.
nyp.33433056927019	485	1	Popovers	popover	NNS
nyp.33433056927019	485	2	,	,	,
nyp.33433056927019	485	3	.	.	.
nyp.33433056927019	486	1	.	.	.
nyp.33433056927019	487	1	.	.	.
nyp.33433056927019	488	1	116	116	CD
nyp.33433056927019	488	2	Bops	Bops	NNP
nyp.33433056927019	488	3	,	,	,
nyp.33433056927019	488	4	.	.	.
nyp.33433056927019	489	1	.	.	.
nyp.33433056927019	490	1	.	.	.
nyp.33433056927019	491	1	.	.	.
nyp.33433056927019	492	1	117	117	CD
nyp.33433056927019	492	2	Waffles	Waffles	NNP
nyp.33433056927019	492	3	,	,	,
nyp.33433056927019	492	4	.	.	.
nyp.33433056927019	493	1	.	.	.
nyp.33433056927019	494	1	.	.	.
nyp.33433056927019	495	1	117	117	CD
nyp.33433056927019	495	2	Waffles	Waffles	NNP
nyp.33433056927019	495	3	,	,	,
nyp.33433056927019	495	4	.	.	.
nyp.33433056927019	496	1	117	117	CD
nyp.33433056927019	496	2	Waffles	Waffles	NNP
nyp.33433056927019	496	3	,	,	,
nyp.33433056927019	496	4	.	.	.
nyp.33433056927019	497	1	.	.	.
nyp.33433056927019	498	1	.	.	.
nyp.33433056927019	499	1	118	118	CD
nyp.33433056927019	499	2	Waffles	Waffles	NNP
nyp.33433056927019	499	3	,	,	,
nyp.33433056927019	499	4	.	.	.
nyp.33433056927019	500	1	.	.	.
nyp.33433056927019	501	1	.	.	.
nyp.33433056927019	502	1	.	.	.
nyp.33433056927019	503	1	118	118	CD
nyp.33433056927019	503	2	Rich	Rich	NNP
nyp.33433056927019	503	3	Tea	Tea	NNP
nyp.33433056927019	503	4	Cakes	Cakes	NNPS
nyp.33433056927019	503	5	,	,	,
nyp.33433056927019	503	6	.	.	.
nyp.33433056927019	504	1	118	118	CD
nyp.33433056927019	504	2	Marguerites	Marguerites	NNPS
nyp.33433056927019	504	3	,	,	,
nyp.33433056927019	504	4	.	.	.
nyp.33433056927019	505	1	.	.	.
nyp.33433056927019	506	1	•	•	NNP
nyp.33433056927019	506	2	118	118	CD
nyp.33433056927019	506	3	Jolly	Jolly	NNP
nyp.33433056927019	506	4	Boys	Boys	NNPS
nyp.33433056927019	506	5	,	,	,
nyp.33433056927019	506	6	.	.	.
nyp.33433056927019	507	1	.	.	.
nyp.33433056927019	508	1	.	.	.
nyp.33433056927019	509	1	119	119	CD
nyp.33433056927019	509	2	Buckwheat	Buckwheat	NNP
nyp.33433056927019	509	3	Cakes	Cakes	NNPS
nyp.33433056927019	509	4	,	,	,
nyp.33433056927019	509	5	.	.	.
nyp.33433056927019	510	1	.	.	.
nyp.33433056927019	511	1	119	119	CD
nyp.33433056927019	511	2	Buttermilk	Buttermilk	NNP
nyp.33433056927019	511	3	Cakes	Cakes	NNP
nyp.33433056927019	511	4	,	,	,
nyp.33433056927019	511	5	.	.	.
nyp.33433056927019	512	1	119	119	CD
nyp.33433056927019	512	2	Corn	Corn	NNP
nyp.33433056927019	512	3	Cakes	Cakes	NNPS
nyp.33433056927019	512	4	,	,	,
nyp.33433056927019	512	5	.	.	.
nyp.33433056927019	513	1	.	.	.
nyp.33433056927019	514	1	.	.	.
nyp.33433056927019	515	1	Rice	Rice	NNP
nyp.33433056927019	515	2	Griddlecakes	Griddlecakes	NNP
nyp.33433056927019	515	3	,	,	,
nyp.33433056927019	515	4	.	.	.
nyp.33433056927019	516	1	120	120	CD
nyp.33433056927019	516	2	Hominy	Hominy	NNP
nyp.33433056927019	516	3	Cakes	Cakes	NNPS
nyp.33433056927019	516	4	,	,	,
nyp.33433056927019	516	5	.	.	.
nyp.33433056927019	517	1	.	.	.
nyp.33433056927019	518	1	120	120	CD
nyp.33433056927019	518	2	Wheat	Wheat	NNP
nyp.33433056927019	518	3	Griddlecakes	Griddlecakes	NNPS
nyp.33433056927019	518	4	,	,	,
nyp.33433056927019	518	5	.	.	.
nyp.33433056927019	519	1	120	120	CD
nyp.33433056927019	519	2	Fritters	fritter	NNS
nyp.33433056927019	519	3	,	,	,
nyp.33433056927019	519	4	·	·	NFP
nyp.33433056927019	519	5	·	·	NFP
nyp.33433056927019	519	6	·	·	NFP
nyp.33433056927019	519	7	120	120	CD
nyp.33433056927019	519	8	SMALL	small	JJ
nyp.33433056927019	519	9	CAKES	cake	NNS
nyp.33433056927019	519	10	.	.	.
nyp.33433056927019	520	1	Drop	Drop	NNP
nyp.33433056927019	520	2	Cakes	Cakes	NNP
nyp.33433056927019	520	3	,	,	,
nyp.33433056927019	520	4	.	.	.
nyp.33433056927019	521	1	.	.	.
nyp.33433056927019	522	1	.	.	.
nyp.33433056927019	523	1	121	121	CD
nyp.33433056927019	523	2	Cream	Cream	NNP
nyp.33433056927019	523	3	Puffs	Puffs	NNPS
nyp.33433056927019	523	4	,	,	,
nyp.33433056927019	523	5	.	.	.
nyp.33433056927019	524	1	.	.	.
nyp.33433056927019	525	1	121	121	CD
nyp.33433056927019	525	2	Ginger	Ginger	NNP
nyp.33433056927019	525	3	Puffs	Puffs	NNPS
nyp.33433056927019	525	4	,	,	,
nyp.33433056927019	525	5	.	.	.
nyp.33433056927019	526	1	.	.	.
nyp.33433056927019	527	1	.	.	.
nyp.33433056927019	528	1	121	121	CD
nyp.33433056927019	528	2	Raisin	Raisin	NNP
nyp.33433056927019	528	3	Puffs	Puffs	NNPS
nyp.33433056927019	528	4	,	,	,
nyp.33433056927019	528	5	.	.	.
nyp.33433056927019	529	1	.	.	.
nyp.33433056927019	530	1	121	121	CD
nyp.33433056927019	530	2	Lemon	Lemon	NNP
nyp.33433056927019	530	3	Cheese	Cheese	NNP
nyp.33433056927019	530	4	Cakes	Cakes	NNPS
nyp.33433056927019	530	5	,	,	,
nyp.33433056927019	530	6	.	.	.
nyp.33433056927019	531	1	I	-PRON-	PRP
nyp.33433056927019	531	2	22	22	CD
nyp.33433056927019	531	3	Snowballs	snowball	NNS
nyp.33433056927019	531	4	,	,	,
nyp.33433056927019	531	5	.	.	.
nyp.33433056927019	532	1	.	.	.
nyp.33433056927019	533	1	.	.	.
nyp.33433056927019	534	1	English	English	NNP
nyp.33433056927019	534	2	Banbury	Banbury	NNP
nyp.33433056927019	534	3	Tarts	Tarts	NNP
nyp.33433056927019	534	4	,	,	,
nyp.33433056927019	534	5	.	.	.
nyp.33433056927019	535	1	122	122	CD
nyp.33433056927019	535	2	Kisses	kiss	NNS
nyp.33433056927019	535	3	,	,	,
nyp.33433056927019	535	4	.	.	.
nyp.33433056927019	536	1	.	.	.
nyp.33433056927019	537	1	.	.	.
nyp.33433056927019	538	1	123	123	CD
nyp.33433056927019	538	2	COOKIES	cookie	NNS
nyp.33433056927019	538	3	,	,	,
nyp.33433056927019	538	4	CRULLERS	crullers	RB
nyp.33433056927019	538	5	,	,	,
nyp.33433056927019	538	6	AND	and	CC
nyp.33433056927019	538	7	DOUGHNUTS	DOUGHNUTS	NNP
nyp.33433056927019	538	8	.	.	.
nyp.33433056927019	539	1	Cookies	cookie	NNS
nyp.33433056927019	539	2	,	,	,
nyp.33433056927019	539	3	.	.	.
nyp.33433056927019	540	1	.	.	.
nyp.33433056927019	541	1	.	.	.
nyp.33433056927019	542	1	.	.	.
nyp.33433056927019	543	1	124	124	CD
nyp.33433056927019	543	2	Drop	drop	NN
nyp.33433056927019	543	3	Cookies	Cookies	NNPS
nyp.33433056927019	543	4	,	,	,
nyp.33433056927019	543	5	.	.	.
nyp.33433056927019	544	1	.	.	.
nyp.33433056927019	545	1	124	124	CD
nyp.33433056927019	545	2	Graham	Graham	NNP
nyp.33433056927019	545	3	Cookies	Cookies	NNPS
nyp.33433056927019	545	4	,	,	,
nyp.33433056927019	545	5	.	.	.
nyp.33433056927019	546	1	.	.	.
nyp.33433056927019	547	1	Hermit	Hermit	NNP
nyp.33433056927019	547	2	Cookies	Cookies	NNPS
nyp.33433056927019	547	3	,	,	,
nyp.33433056927019	547	4	.	.	.
nyp.33433056927019	548	1	.	.	.
nyp.33433056927019	549	1	I	-PRON-	PRP
nyp.33433056927019	549	2	24	24	CD
nyp.33433056927019	549	3	Boston	Boston	NNP
nyp.33433056927019	549	4	Cookies	Cookies	NNPS
nyp.33433056927019	549	5	,	,	,
nyp.33433056927019	549	6	.	.	.
nyp.33433056927019	550	1	.	.	.
nyp.33433056927019	551	1	125	125	CD
nyp.33433056927019	551	2	Shrewsbury	Shrewsbury	NNP
nyp.33433056927019	551	3	Cookies	Cookies	NNPS
nyp.33433056927019	551	4	,	,	,
nyp.33433056927019	551	5	.	.	.
nyp.33433056927019	552	1	125	125	CD
nyp.33433056927019	552	2	Poundcake	Poundcake	NNP
nyp.33433056927019	552	3	Cookies	Cookies	NNPS
nyp.33433056927019	552	4	,	,	,
nyp.33433056927019	552	5	125	125	CD
nyp.33433056927019	552	6	Sugar	Sugar	NNP
nyp.33433056927019	552	7	Cookies	Cookies	NNPS
nyp.33433056927019	552	8	,	,	,
nyp.33433056927019	552	9	.	.	.
nyp.33433056927019	553	1	.	.	.
nyp.33433056927019	554	1	126	126	CD
nyp.33433056927019	554	2	Sugar	Sugar	NNP
nyp.33433056927019	554	3	Cookies	Cookies	NNPS
nyp.33433056927019	554	4	,	,	,
nyp.33433056927019	554	5	.	.	.
nyp.33433056927019	555	1	.	.	.
nyp.33433056927019	556	1	126	126	CD
nyp.33433056927019	556	2	Cookies	Cookies	NNPS
nyp.33433056927019	556	3	,	,	,
nyp.33433056927019	556	4	Crullers	Crullers	NNPS
nyp.33433056927019	556	5	,	,	,
nyp.33433056927019	556	6	and	and	CC
nyp.33433056927019	556	7	Dough-	Dough-	NNP
nyp.33433056927019	556	8	nuts	nut	NNS
nyp.33433056927019	556	9	,	,	,
nyp.33433056927019	556	10	continued	continue	VBD
nyp.33433056927019	556	11	.	.	.
nyp.33433056927019	557	1	Sugar	Sugar	NNP
nyp.33433056927019	557	2	Cookies	Cookies	NNPS
nyp.33433056927019	557	3	,	,	,
nyp.33433056927019	557	4	.	.	.
nyp.33433056927019	558	1	.	.	.
nyp.33433056927019	559	1	126	126	CD
nyp.33433056927019	559	2	Sponge	Sponge	NNP
nyp.33433056927019	559	3	Cookies	Cookies	NNPS
nyp.33433056927019	559	4	,	,	,
nyp.33433056927019	559	5	.	.	.
nyp.33433056927019	560	1	.	.	.
nyp.33433056927019	561	1	126	126	CD
nyp.33433056927019	561	2	Caraway	Caraway	NNP
nyp.33433056927019	561	3	Seed	Seed	NNP
nyp.33433056927019	561	4	Cookies	Cookies	NNPS
nyp.33433056927019	561	5	,	,	,
nyp.33433056927019	561	6	Chocolate	Chocolate	NNP
nyp.33433056927019	561	7	Cookies	Cookies	NNPS
nyp.33433056927019	561	8	,	,	,
nyp.33433056927019	561	9	.	.	.
nyp.33433056927019	562	1	127	127	CD
nyp.33433056927019	562	2	Chocolate	Chocolate	NNP
nyp.33433056927019	562	3	Cookies	Cookies	NNPS
nyp.33433056927019	562	4	,	,	,
nyp.33433056927019	562	5	.	.	.
nyp.33433056927019	563	1	127	127	CD
nyp.33433056927019	563	2	Ginger	Ginger	NNP
nyp.33433056927019	563	3	Cookies	Cookies	NNPS
nyp.33433056927019	563	4	,	,	,
nyp.33433056927019	563	5	.	.	.
nyp.33433056927019	564	1	.	.	.
nyp.33433056927019	565	1	127	127	CD
nyp.33433056927019	565	2	Soft	Soft	NNP
nyp.33433056927019	565	3	Ginger	Ginger	NNP
nyp.33433056927019	565	4	Cookies	Cookies	NNPS
nyp.33433056927019	565	5	,	,	,
nyp.33433056927019	565	6	.	.	.
nyp.33433056927019	566	1	128	128	CD
nyp.33433056927019	566	2	Ginger	Ginger	NNP
nyp.33433056927019	566	3	Snaps	Snaps	NNP
nyp.33433056927019	566	4	,	,	,
nyp.33433056927019	566	5	.	.	.
nyp.33433056927019	567	1	.	.	.
nyp.33433056927019	568	1	128	128	CD
nyp.33433056927019	568	2	Northumbrian	Northumbrian	NNP
nyp.33433056927019	568	3	Cakes	Cakes	NNPS
nyp.33433056927019	568	4	,	,	,
nyp.33433056927019	568	5	128	128	CD
nyp.33433056927019	568	6	Crullers	Crullers	NNPS
nyp.33433056927019	568	7	,	,	,
nyp.33433056927019	568	8	.	.	.
nyp.33433056927019	569	1	.	.	.
nyp.33433056927019	570	1	.	.	.
nyp.33433056927019	571	1	129	129	CD
nyp.33433056927019	571	2	Doughnuts	doughnut	NNS
nyp.33433056927019	571	3	,	,	,
nyp.33433056927019	571	4	.	.	.
nyp.33433056927019	572	1	.	.	.
nyp.33433056927019	573	1	.	.	.
nyp.33433056927019	574	1	129	129	CD
nyp.33433056927019	574	2	Doughnuts	doughnut	NNS
nyp.33433056927019	574	3	,	,	,
nyp.33433056927019	574	4	.	.	.
nyp.33433056927019	575	1	.	.	.
nyp.33433056927019	576	1	.	.	.
nyp.33433056927019	577	1	129	129	CD
nyp.33433056927019	577	2	Friedcakes	Friedcakes	NNP
nyp.33433056927019	577	3	,	,	,
nyp.33433056927019	577	4	.	.	.
nyp.33433056927019	578	1	.	.	.
nyp.33433056927019	579	1	.	.	.
nyp.33433056927019	580	1	129	129	CD
nyp.33433056927019	580	2	To	to	TO
nyp.33433056927019	580	3	prevent	prevent	VB
nyp.33433056927019	580	4	doughnuts	doughnut	NNS
nyp.33433056927019	580	5	from	from	IN
nyp.33433056927019	580	6	soaking	soak	VBG
nyp.33433056927019	580	7	lard	lard	NN
nyp.33433056927019	580	8	,	,	,
nyp.33433056927019	580	9	129	129	CD
nyp.33433056927019	580	10	ICE	ice	NN
nyp.33433056927019	580	11	CREAM	CREAM	NNP
nyp.33433056927019	580	12	AND	and	CC
nyp.33433056927019	580	13	DES-	DES-	NNP
nyp.33433056927019	580	14	SERTS	SERTS	NNP
nyp.33433056927019	580	15	.	.	.
nyp.33433056927019	581	1	Ice	ice	NN
nyp.33433056927019	581	2	Cream	Cream	NNP
nyp.33433056927019	581	3	,	,	,
nyp.33433056927019	581	4	.	.	.
nyp.33433056927019	582	1	.	.	.
nyp.33433056927019	583	1	.	.	.
nyp.33433056927019	584	1	130	130	CD
nyp.33433056927019	584	2	Ice	Ice	NNP
nyp.33433056927019	584	3	Cream	Cream	NNP
nyp.33433056927019	584	4	,	,	,
nyp.33433056927019	584	5	.	.	.
nyp.33433056927019	585	1	.	.	.
nyp.33433056927019	586	1	.	.	.
nyp.33433056927019	587	1	130	130	CD
nyp.33433056927019	587	2	Caramel	Caramel	NNP
nyp.33433056927019	587	3	Ice	Ice	NNP
nyp.33433056927019	587	4	Cream	Cream	NNP
nyp.33433056927019	587	5	,	,	,
nyp.33433056927019	587	6	.	.	.
nyp.33433056927019	588	1	130	130	CD
nyp.33433056927019	588	2	Mediterranean	Mediterranean	NNP
nyp.33433056927019	588	3	Cream	Cream	NNP
nyp.33433056927019	588	4	,	,	,
nyp.33433056927019	588	5	Nut	Nut	NNP
nyp.33433056927019	588	6	Ice	Ice	NNP
nyp.33433056927019	588	7	Cream	Cream	NNP
nyp.33433056927019	588	8	,	,	,
nyp.33433056927019	588	9	.	.	.
nyp.33433056927019	589	1	.	.	.
nyp.33433056927019	590	1	131	131	CD
nyp.33433056927019	590	2	Lemon	Lemon	NNP
nyp.33433056927019	590	3	Ice	Ice	NNP
nyp.33433056927019	590	4	,	,	,
nyp.33433056927019	590	5	.	.	.
nyp.33433056927019	591	1	.	.	.
nyp.33433056927019	592	1	.	.	.
nyp.33433056927019	593	1	131	131	CD
nyp.33433056927019	593	2	Lemon	Lemon	NNP
nyp.33433056927019	593	3	Sherbet	Sherbet	NNP
nyp.33433056927019	593	4	,	,	,
nyp.33433056927019	593	5	.	.	.
nyp.33433056927019	594	1	.	.	.
nyp.33433056927019	595	1	131	131	CD
nyp.33433056927019	595	2	Orange	Orange	NNP
nyp.33433056927019	595	3	Sherbet	Sherbet	NNP
nyp.33433056927019	595	4	,	,	,
nyp.33433056927019	595	5	.	.	.
nyp.33433056927019	596	1	.	.	.
nyp.33433056927019	597	1	131	131	CD
nyp.33433056927019	597	2	Frozen	Frozen	NNP
nyp.33433056927019	597	3	Peaches	Peaches	NNPS
nyp.33433056927019	597	4	,	,	,
nyp.33433056927019	597	5	.	.	.
nyp.33433056927019	598	1	.	.	.
nyp.33433056927019	599	1	132	132	CD
nyp.33433056927019	599	2	Raspberry	Raspberry	NNP
nyp.33433056927019	599	3	Granite	Granite	NNP
nyp.33433056927019	599	4	,	,	,
nyp.33433056927019	599	5	:	:	:
nyp.33433056927019	599	6	132	132	CD
nyp.33433056927019	599	7	Iced	Iced	NNP
nyp.33433056927019	599	8	Charlotte	Charlotte	NNP
nyp.33433056927019	599	9	,	,	,
nyp.33433056927019	599	10	.	.	.
nyp.33433056927019	600	1	.	.	.
nyp.33433056927019	601	1	132	132	CD
nyp.33433056927019	601	2	Sponge	Sponge	NNP
nyp.33433056927019	601	3	Ice	Ice	NNP
nyp.33433056927019	601	4	,	,	,
nyp.33433056927019	601	5	.	.	.
nyp.33433056927019	602	1	.	.	.
nyp.33433056927019	603	1	.	.	.
nyp.33433056927019	604	1	133	133	CD
nyp.33433056927019	604	2	Frozen	Frozen	NNP
nyp.33433056927019	604	3	Cabinet	Cabinet	NNP
nyp.33433056927019	604	4	Pudding	Pudding	NNP
nyp.33433056927019	604	5	,	,	,
nyp.33433056927019	604	6	133	133	CD
nyp.33433056927019	604	7	Cake	cake	NN
nyp.33433056927019	604	8	for	for	IN
nyp.33433056927019	604	9	Dessert	Dessert	NNP
nyp.33433056927019	604	10	,	,	,
nyp.33433056927019	604	11	.	.	.
nyp.33433056927019	605	1	133	133	CD
nyp.33433056927019	605	2	Angel	Angel	NNP
nyp.33433056927019	605	3	Charlotte	Charlotte	NNP
nyp.33433056927019	605	4	,	,	,
nyp.33433056927019	605	5	.	.	.
nyp.33433056927019	606	1	.	.	.
nyp.33433056927019	607	1	134	134	CD
nyp.33433056927019	607	2	English	English	NNP
nyp.33433056927019	607	3	Trifle	Trifle	NNP
nyp.33433056927019	607	4	,	,	,
nyp.33433056927019	607	5	.	.	.
nyp.33433056927019	608	1	.	.	.
nyp.33433056927019	609	1	134	134	CD
nyp.33433056927019	609	2	Café	Café	NNP
nyp.33433056927019	609	3	Praline	Praline	NNP
nyp.33433056927019	609	4	,	,	,
nyp.33433056927019	609	5	.	.	.
nyp.33433056927019	610	1	.	.	.
nyp.33433056927019	611	1	.	.	.
nyp.33433056927019	612	1	135	135	CD
nyp.33433056927019	612	2	Mousse	Mousse	NNP
nyp.33433056927019	612	3	,	,	,
nyp.33433056927019	612	4	.	.	.
nyp.33433056927019	613	1	.	.	.
nyp.33433056927019	614	1	.	.	.
nyp.33433056927019	615	1	135	135	CD
nyp.33433056927019	615	2	Fruit	Fruit	NNP
nyp.33433056927019	615	3	Salad	Salad	NNP
nyp.33433056927019	615	4	for	for	IN
nyp.33433056927019	615	5	Dessert	Dessert	NNP
nyp.33433056927019	615	6	,	,	,
nyp.33433056927019	615	7	.	.	.
nyp.33433056927019	616	1	135	135	CD
nyp.33433056927019	616	2	Orange	Orange	NNP
nyp.33433056927019	616	3	Baskets	Baskets	NNPS
nyp.33433056927019	616	4	,	,	,
nyp.33433056927019	616	5	.	.	.
nyp.33433056927019	617	1	.	.	.
nyp.33433056927019	618	1	136	136	CD
nyp.33433056927019	618	2	I	-PRON-	PRP
nyp.33433056927019	618	3	24	24	CD
nyp.33433056927019	618	4	CONTENTS	content	NNS
nyp.33433056927019	618	5	.	.	.
nyp.33433056927019	619	1	xiii	xiii	NNP
nyp.33433056927019	619	2	PAGE	PAGE	NNP
nyp.33433056927019	619	3	PAGE	PAGE	NNP
nyp.33433056927019	619	4	Ice	Ice	NNP
nyp.33433056927019	619	5	Cream	Cream	NNP
nyp.33433056927019	619	6	and	and	CC
nyp.33433056927019	619	7	Desserts	Desserts	NNPS
nyp.33433056927019	619	8	,	,	,
nyp.33433056927019	619	9	con	con	NN
nyp.33433056927019	619	10	SANDWICHES	sandwich	NNS
nyp.33433056927019	619	11	.	.	.
nyp.33433056927019	620	1	tinued	tinued	NNP
nyp.33433056927019	620	2	.	.	.
nyp.33433056927019	621	1	Ham	Ham	NNP
nyp.33433056927019	621	2	and	and	CC
nyp.33433056927019	621	3	Celery	Celery	NNP
nyp.33433056927019	621	4	Sand-	sand-	NN
nyp.33433056927019	621	5	Baked	Baked	NNP
nyp.33433056927019	621	6	Apples	Apples	NNPS
nyp.33433056927019	621	7	for	for	IN
nyp.33433056927019	621	8	Dessert	Dessert	NNP
nyp.33433056927019	621	9	,	,	,
nyp.33433056927019	621	10	136	136	CD
nyp.33433056927019	621	11	wiches	wiche	NNS
nyp.33433056927019	621	12	,	,	,
nyp.33433056927019	621	13	.	.	.
nyp.33433056927019	622	1	.	.	.
nyp.33433056927019	623	1	.	.	.
nyp.33433056927019	624	1	.	.	.
nyp.33433056927019	625	1	149	149	CD
nyp.33433056927019	625	2	French	French	NNP
nyp.33433056927019	625	3	Apples	Apples	NNPS
nyp.33433056927019	625	4	,	,	,
nyp.33433056927019	625	5	.	.	.
nyp.33433056927019	626	1	.	.	.
nyp.33433056927019	627	1	137	137	CD
nyp.33433056927019	627	2	Sardine	Sardine	NNP
nyp.33433056927019	627	3	Sandwiches	Sandwiches	NNPS
nyp.33433056927019	627	4	,	,	,
nyp.33433056927019	627	5	.	.	.
nyp.33433056927019	628	1	149	149	CD
nyp.33433056927019	628	2	Prune	prune	VB
nyp.33433056927019	628	3	Whip	Whip	NNP
nyp.33433056927019	628	4	,	,	,
nyp.33433056927019	628	5	.	.	.
nyp.33433056927019	629	1	.	.	.
nyp.33433056927019	630	1	.	.	.
nyp.33433056927019	631	1	137	137	CD
nyp.33433056927019	631	2	Olive	Olive	NNP
nyp.33433056927019	631	3	Mayonnaise	Mayonnaise	NNP
nyp.33433056927019	631	4	Sand-	Sand-	NNS
nyp.33433056927019	631	5	Orange	Orange	NNP
nyp.33433056927019	631	6	Soufflé	Soufflé	NNP
nyp.33433056927019	631	7	,	,	,
nyp.33433056927019	631	8	.	.	.
nyp.33433056927019	632	1	.	.	.
nyp.33433056927019	633	1	137	137	CD
nyp.33433056927019	633	2	wiches	wiche	NNS
nyp.33433056927019	633	3	,	,	,
nyp.33433056927019	633	4	.	.	.
nyp.33433056927019	634	1	.	.	.
nyp.33433056927019	635	1	.	.	.
nyp.33433056927019	636	1	149	149	CD
nyp.33433056927019	636	2	Club	Club	NNP
nyp.33433056927019	636	3	Sandwiches	Sandwiches	NNPS
nyp.33433056927019	636	4	,	,	,
nyp.33433056927019	636	5	.	.	.
nyp.33433056927019	637	1	Russian	Russian	NNP
nyp.33433056927019	637	2	Cream	Cream	NNP
nyp.33433056927019	637	3	,	,	,
nyp.33433056927019	637	4	.	.	.
nyp.33433056927019	638	1	.	.	.
nyp.33433056927019	639	1	138	138	CD
nyp.33433056927019	639	2	.	.	.
nyp.33433056927019	640	1	149	149	CD
nyp.33433056927019	640	2	Spanish	Spanish	NNP
nyp.33433056927019	640	3	Cream	Cream	NNP
nyp.33433056927019	640	4	,	,	,
nyp.33433056927019	640	5	.	.	.
nyp.33433056927019	641	1	.	.	.
nyp.33433056927019	642	1	138	138	CD
nyp.33433056927019	642	2	Peanut	Peanut	NNP
nyp.33433056927019	642	3	Sandwiches	Sandwiches	NNPS
nyp.33433056927019	642	4	,	,	,
nyp.33433056927019	642	5	,	,	,
nyp.33433056927019	642	6	150	150	CD
nyp.33433056927019	642	7	Spanish	Spanish	NNP
nyp.33433056927019	642	8	Cream	Cream	NNP
nyp.33433056927019	642	9	,	,	,
nyp.33433056927019	642	10	.	.	.
nyp.33433056927019	643	1	.	.	.
nyp.33433056927019	644	1	138	138	CD
nyp.33433056927019	644	2	CATCHUP	catchup	NN
nyp.33433056927019	644	3	,	,	,
nyp.33433056927019	644	4	PICKLES	pickle	NNS
nyp.33433056927019	644	5	,	,	,
nyp.33433056927019	644	6	ETC	etc	FW
nyp.33433056927019	644	7	.	.	.
nyp.33433056927019	645	1	To	to	TO
nyp.33433056927019	645	2	Serve	serve	VB
nyp.33433056927019	645	3	Watermelon	Watermelon	NNP
nyp.33433056927019	645	4	,	,	,
nyp.33433056927019	645	5	139	139	CD
nyp.33433056927019	645	6	Gooseberry	Gooseberry	NNP
nyp.33433056927019	645	7	Catchup	Catchup	NNP
nyp.33433056927019	645	8	,	,	,
nyp.33433056927019	645	9	.	.	.
nyp.33433056927019	646	1	151	151	CD
nyp.33433056927019	646	2	JAMS	jam	NNS
nyp.33433056927019	646	3	AND	and	CC
nyp.33433056927019	646	4	JELLIES	jelly	NNS
nyp.33433056927019	646	5	.	.	.
nyp.33433056927019	647	1	Cucumber	Cucumber	NNP
nyp.33433056927019	647	2	Catchup	Catchup	NNP
nyp.33433056927019	647	3	,	,	,
nyp.33433056927019	647	4	.	.	.
nyp.33433056927019	648	1	151	151	CD
nyp.33433056927019	648	2	Preserved	preserve	VBN
nyp.33433056927019	648	3	Citron	Citron	NNP
nyp.33433056927019	648	4	,	,	,
nyp.33433056927019	648	5	.	.	.
nyp.33433056927019	649	1	.	.	.
nyp.33433056927019	650	1	140	140	CD
nyp.33433056927019	650	2	Cucumber	Cucumber	NNP
nyp.33433056927019	650	3	Pickles	Pickles	NNPS
nyp.33433056927019	650	4	,	,	,
nyp.33433056927019	650	5	.	.	.
nyp.33433056927019	651	1	.	.	.
nyp.33433056927019	652	1	151	151	CD
nyp.33433056927019	652	2	Crab	Crab	NNP
nyp.33433056927019	652	3	Apple	Apple	NNP
nyp.33433056927019	652	4	Jelly	Jelly	NNP
nyp.33433056927019	652	5	,	,	,
nyp.33433056927019	652	6	.	.	.
nyp.33433056927019	653	1	140	140	CD
nyp.33433056927019	653	2	Sliced	Sliced	NNP
nyp.33433056927019	653	3	Cucumber	Cucumber	NNP
nyp.33433056927019	653	4	Pickle	pickle	NN
nyp.33433056927019	653	5	,	,	,
nyp.33433056927019	653	6	152	152	CD
nyp.33433056927019	653	7	Cranberry	Cranberry	NNP
nyp.33433056927019	653	8	Jelly	Jelly	NNP
nyp.33433056927019	653	9	,	,	,
nyp.33433056927019	653	10	.	.	.
nyp.33433056927019	654	1	.	.	.
nyp.33433056927019	655	1	140	140	CD
nyp.33433056927019	655	2	Cucumber	cucumber	NN
nyp.33433056927019	655	3	Relish	relish	NN
nyp.33433056927019	655	4	,	,	,
nyp.33433056927019	655	5	.	.	.
nyp.33433056927019	656	1	152	152	CD
nyp.33433056927019	656	2	Baked	Baked	NNP
nyp.33433056927019	656	3	Cranberries	Cranberries	NNPS
nyp.33433056927019	656	4	,	,	,
nyp.33433056927019	656	5	.	.	.
nyp.33433056927019	657	1	141	141	CD
nyp.33433056927019	657	2	Cucumber	cucumber	NN
nyp.33433056927019	657	3	Relish	relish	NN
nyp.33433056927019	657	4	,	,	,
nyp.33433056927019	657	5	.	.	.
nyp.33433056927019	658	1	.	.	.
nyp.33433056927019	659	1	152	152	CD
nyp.33433056927019	659	2	Currant	Currant	NNP
nyp.33433056927019	659	3	Jelly	Jelly	NNP
nyp.33433056927019	659	4	,	,	,
nyp.33433056927019	659	5	·	·	NFP
nyp.33433056927019	659	6	·	·	NFP
nyp.33433056927019	659	7	·	·	NFP
nyp.33433056927019	659	8	141	141	CD
nyp.33433056927019	659	9	Pickled	Pickled	NNP
nyp.33433056927019	659	10	Onions	Onions	NNP
nyp.33433056927019	659	11	,	,	,
nyp.33433056927019	659	12	.	.	.
nyp.33433056927019	660	1	.	.	.
nyp.33433056927019	661	1	153	153	CD
nyp.33433056927019	661	2	Currant	Currant	NNP
nyp.33433056927019	661	3	Jelly	Jelly	NNP
nyp.33433056927019	661	4	,	,	,
nyp.33433056927019	661	5	.	.	.
nyp.33433056927019	662	1	.	.	.
nyp.33433056927019	663	1	141	141	CD
nyp.33433056927019	663	2	Green	Green	NNP
nyp.33433056927019	663	3	Tomato	Tomato	NNP
nyp.33433056927019	663	4	Pickles	Pickles	NNPS
nyp.33433056927019	663	5	,	,	,
nyp.33433056927019	663	6	.	.	.
nyp.33433056927019	664	1	153	153	CD
nyp.33433056927019	664	2	Elderberries	elderberry	NNS
nyp.33433056927019	664	3	,	,	,
nyp.33433056927019	664	4	.	.	.
nyp.33433056927019	665	1	.	.	.
nyp.33433056927019	666	1	.	.	.
nyp.33433056927019	667	1	142	142	CD
nyp.33433056927019	667	2	Sweet	Sweet	NNP
nyp.33433056927019	667	3	Tomato	Tomato	NNP
nyp.33433056927019	667	4	Pickle	Pickle	NNP
nyp.33433056927019	667	5	,	,	,
nyp.33433056927019	667	6	.	.	.
nyp.33433056927019	668	1	153	153	CD
nyp.33433056927019	668	2	Orange	Orange	NNP
nyp.33433056927019	668	3	Jelly	Jelly	NNP
nyp.33433056927019	668	4	,	,	,
nyp.33433056927019	668	5	.	.	.
nyp.33433056927019	669	1	.	.	.
nyp.33433056927019	670	1	142	142	CD
nyp.33433056927019	670	2	Tomato	Tomato	NNP
nyp.33433056927019	670	3	Soy	Soy	NNP
nyp.33433056927019	670	4	,	,	,
nyp.33433056927019	670	5	.	.	.
nyp.33433056927019	671	1	.	.	.
nyp.33433056927019	672	1	.	.	.
nyp.33433056927019	673	1	154	154	CD
nyp.33433056927019	673	2	Orange	Orange	NNP
nyp.33433056927019	673	3	Marmalade	Marmalade	NNP
nyp.33433056927019	673	4	,	,	,
nyp.33433056927019	673	5	.	.	.
nyp.33433056927019	674	1	142	142	CD
nyp.33433056927019	674	2	Tomato	Tomato	NNP
nyp.33433056927019	674	3	Soy	Soy	NNP
nyp.33433056927019	674	4	,	,	,
nyp.33433056927019	674	5	.	.	.
nyp.33433056927019	675	1	.	.	.
nyp.33433056927019	676	1	154	154	CD
nyp.33433056927019	676	2	Orange	Orange	NNP
nyp.33433056927019	676	3	Marmalade	Marmalade	NNP
nyp.33433056927019	676	4	,	,	,
nyp.33433056927019	676	5	143	143	CD
nyp.33433056927019	676	6	Sweet	Sweet	NNP
nyp.33433056927019	676	7	Pickled	Pickled	NNP
nyp.33433056927019	676	8	Martinoes	Martinoes	NNPS
nyp.33433056927019	676	9	,	,	,
nyp.33433056927019	676	10	154	154	CD
nyp.33433056927019	676	11	Pear	Pear	NNP
nyp.33433056927019	676	12	Marmalade	Marmalade	NNP
nyp.33433056927019	676	13	,	,	,
nyp.33433056927019	676	14	.	.	.
nyp.33433056927019	677	1	.	.	.
nyp.33433056927019	678	1	143	143	CD
nyp.33433056927019	678	2	Mustard	Mustard	NNP
nyp.33433056927019	678	3	Pickle	Pickle	NNP
nyp.33433056927019	678	4	,	,	,
nyp.33433056927019	678	5	.	.	.
nyp.33433056927019	679	1	.	.	.
nyp.33433056927019	680	1	155	155	CD
nyp.33433056927019	680	2	Preserved	Preserved	NNP
nyp.33433056927019	680	3	Pears	Pears	NNP
nyp.33433056927019	680	4	,	,	,
nyp.33433056927019	680	5	.	.	.
nyp.33433056927019	681	1	.	.	.
nyp.33433056927019	682	1	144	144	CD
nyp.33433056927019	682	2	Mustard	Mustard	NNP
nyp.33433056927019	682	3	Pickle	Pickle	NNP
nyp.33433056927019	682	4	,	,	,
nyp.33433056927019	682	5	.	.	.
nyp.33433056927019	683	1	.	.	.
nyp.33433056927019	684	1	156	156	CD
nyp.33433056927019	684	2	Pear	Pear	NNP
nyp.33433056927019	684	3	Chips	Chips	NNPS
nyp.33433056927019	684	4	,	,	,
nyp.33433056927019	684	5	.	.	.
nyp.33433056927019	685	1	.	.	.
nyp.33433056927019	686	1	.	.	.
nyp.33433056927019	687	1	144	144	CD
nyp.33433056927019	687	2	Baltimore	Baltimore	NNP
nyp.33433056927019	687	3	Pickles	Pickles	NNPS
nyp.33433056927019	687	4	,	,	,
nyp.33433056927019	687	5	.	.	.
nyp.33433056927019	688	1	.	.	.
nyp.33433056927019	689	1	156	156	CD
nyp.33433056927019	689	2	Pieplant	Pieplant	NNP
nyp.33433056927019	689	3	Marmalade	Marmalade	NNP
nyp.33433056927019	689	4	,	,	,
nyp.33433056927019	689	5	144	144	CD
nyp.33433056927019	689	6	French	French	NNP
nyp.33433056927019	689	7	Pickle	Pickle	NNP
nyp.33433056927019	689	8	,	,	,
nyp.33433056927019	689	9	.	.	.
nyp.33433056927019	690	1	.	.	.
nyp.33433056927019	691	1	156	156	CD
nyp.33433056927019	691	2	Pineapple	Pineapple	NNP
nyp.33433056927019	691	3	Jelly	Jelly	NNP
nyp.33433056927019	691	4	,	,	,
nyp.33433056927019	691	5	.	.	.
nyp.33433056927019	692	1	.	.	.
nyp.33433056927019	693	1	144	144	CD
nyp.33433056927019	693	2	Spanish	Spanish	NNP
nyp.33433056927019	693	3	Pickles	Pickles	NNPS
nyp.33433056927019	693	4	,	,	,
nyp.33433056927019	693	5	.	.	.
nyp.33433056927019	694	1	.	.	.
nyp.33433056927019	695	1	157	157	CD
nyp.33433056927019	695	2	Canned	Canned	NNP
nyp.33433056927019	695	3	Pineapple	Pineapple	NNP
nyp.33433056927019	695	4	,	,	,
nyp.33433056927019	695	5	.	.	.
nyp.33433056927019	696	1	145	145	CD
nyp.33433056927019	696	2	Piccalilli	Piccalilli	NNP
nyp.33433056927019	696	3	,	,	,
nyp.33433056927019	696	4	.	.	.
nyp.33433056927019	697	1	.	.	.
nyp.33433056927019	698	1	.	.	.
nyp.33433056927019	699	1	.	.	.
nyp.33433056927019	700	1	157	157	CD
nyp.33433056927019	700	2	Plum	Plum	NNP
nyp.33433056927019	700	3	Jam	Jam	NNP
nyp.33433056927019	700	4	,	,	,
nyp.33433056927019	700	5	.	.	.
nyp.33433056927019	701	1	.	.	.
nyp.33433056927019	702	1	.	.	.
nyp.33433056927019	703	1	145	145	CD
nyp.33433056927019	703	2	Chili	Chili	NNP
nyp.33433056927019	703	3	Sauce	Sauce	NNP
nyp.33433056927019	703	4	,	,	,
nyp.33433056927019	703	5	.	.	.
nyp.33433056927019	704	1	.	.	.
nyp.33433056927019	705	1	.	.	.
nyp.33433056927019	706	1	158	158	CD
nyp.33433056927019	706	2	Red	Red	NNP
nyp.33433056927019	706	3	Raspberry	Raspberry	NNP
nyp.33433056927019	706	4	Jam	Jam	NNP
nyp.33433056927019	706	5	,	,	,
nyp.33433056927019	706	6	.	.	.
nyp.33433056927019	707	1	145	145	CD
nyp.33433056927019	707	2	Chili	Chili	NNP
nyp.33433056927019	707	3	Sauce	Sauce	NNP
nyp.33433056927019	707	4	,	,	,
nyp.33433056927019	707	5	.	.	.
nyp.33433056927019	708	1	.	.	.
nyp.33433056927019	709	1	.	.	.
nyp.33433056927019	710	1	158	158	CD
nyp.33433056927019	710	2	Strawberry	Strawberry	NNP
nyp.33433056927019	710	3	Preserves	Preserves	NNPS
nyp.33433056927019	710	4	,	,	,
nyp.33433056927019	710	5	.	.	.
nyp.33433056927019	711	1	145	145	CD
nyp.33433056927019	711	2	Higdom	Higdom	NNP
nyp.33433056927019	711	3	,	,	,
nyp.33433056927019	711	4	.	.	.
nyp.33433056927019	712	1	.	.	.
nyp.33433056927019	713	1	.	.	.
nyp.33433056927019	714	1	158	158	CD
nyp.33433056927019	714	2	Oriental	oriental	JJ
nyp.33433056927019	714	3	Jam	Jam	NNP
nyp.33433056927019	714	4	,	,	,
nyp.33433056927019	714	5	.	.	.
nyp.33433056927019	715	1	.	.	.
nyp.33433056927019	716	1	146	146	CD
nyp.33433056927019	716	2	German	German	NNP
nyp.33433056927019	716	3	Sauce	Sauce	NNP
nyp.33433056927019	716	4	,	,	,
nyp.33433056927019	716	5	.	.	.
nyp.33433056927019	717	1	.	.	.
nyp.33433056927019	718	1	159	159	CD
nyp.33433056927019	718	2	West	West	NNP
nyp.33433056927019	718	3	India	India	NNP
nyp.33433056927019	718	4	Preserves	Preserves	NNPS
nyp.33433056927019	718	5	,	,	,
nyp.33433056927019	718	6	.	.	.
nyp.33433056927019	719	1	146	146	CD
nyp.33433056927019	719	2	Pepper	Pepper	NNP
nyp.33433056927019	719	3	Sauce	Sauce	NNP
nyp.33433056927019	719	4	,	,	,
nyp.33433056927019	719	5	.	.	.
nyp.33433056927019	720	1	.	.	.
nyp.33433056927019	721	1	159	159	CD
nyp.33433056927019	721	2	Golden	Golden	NNP
nyp.33433056927019	721	3	Chips	Chips	NNPS
nyp.33433056927019	721	4	,	,	,
nyp.33433056927019	721	5	.	.	.
nyp.33433056927019	722	1	.	.	.
nyp.33433056927019	723	1	146	146	CD
nyp.33433056927019	723	2	How	how	WRB
nyp.33433056927019	723	3	to	to	TO
nyp.33433056927019	723	4	Mix	Mix	NNP
nyp.33433056927019	723	5	Mustard	Mustard	NNP
nyp.33433056927019	723	6	,	,	,
nyp.33433056927019	723	7	.	.	.
nyp.33433056927019	724	1	159	159	CD
nyp.33433056927019	724	2	Coffee	Coffee	NNP
nyp.33433056927019	724	3	Jelly	Jelly	NNP
nyp.33433056927019	724	4	,	,	,
nyp.33433056927019	724	5	.	.	.
nyp.33433056927019	725	1	.	.	.
nyp.33433056927019	726	1	.	.	.
nyp.33433056927019	727	1	147	147	CD
nyp.33433056927019	727	2	Wine	Wine	NNP
nyp.33433056927019	727	3	Jelly	Jelly	NNP
nyp.33433056927019	727	4	,	,	,
nyp.33433056927019	727	5	.	.	.
nyp.33433056927019	728	1	.	.	.
nyp.33433056927019	729	1	CANDIES	candy	NNS
nyp.33433056927019	729	2	.	.	.
nyp.33433056927019	730	1	.	.	.
nyp.33433056927019	731	1	147	147	CD
nyp.33433056927019	731	2	Wine	Wine	NNP
nyp.33433056927019	731	3	Jelly	Jelly	NNP
nyp.33433056927019	731	4	,	,	,
nyp.33433056927019	731	5	.	.	.
nyp.33433056927019	732	1	.	.	.
nyp.33433056927019	733	1	.	.	.
nyp.33433056927019	734	1	147	147	CD
nyp.33433056927019	734	2	Molasses	Molasses	NNP
nyp.33433056927019	734	3	Candy	Candy	NNP
nyp.33433056927019	734	4	,	,	,
nyp.33433056927019	734	5	.	.	.
nyp.33433056927019	735	1	.	.	.
nyp.33433056927019	736	1	160	160	CD
nyp.33433056927019	736	2	Wine	Wine	NNP
nyp.33433056927019	736	3	Jelly	Jelly	NNP
nyp.33433056927019	736	4	,	,	,
nyp.33433056927019	736	5	.	.	.
nyp.33433056927019	737	1	.	.	.
nyp.33433056927019	738	1	.	.	.
nyp.33433056927019	739	1	148	148	CD
nyp.33433056927019	739	2	Molasses	Molasses	NNP
nyp.33433056927019	739	3	Candy	Candy	NNP
nyp.33433056927019	739	4	,	,	,
nyp.33433056927019	739	5	.	.	.
nyp.33433056927019	740	1	.	.	.
nyp.33433056927019	741	1	160	160	CD
nyp.33433056927019	741	2	Wine	Wine	NNP
nyp.33433056927019	741	3	Jelly	Jelly	NNP
nyp.33433056927019	741	4	,	,	,
nyp.33433056927019	741	5	.	.	.
nyp.33433056927019	742	1	.	.	.
nyp.33433056927019	743	1	.	.	.
nyp.33433056927019	744	1	148	148	CD
nyp.33433056927019	744	2	Cream	Cream	NNP
nyp.33433056927019	744	3	Vanilla	Vanilla	NNP
nyp.33433056927019	744	4	Candy	Candy	NNP
nyp.33433056927019	744	5	,	,	,
nyp.33433056927019	744	6	.	.	.
nyp.33433056927019	745	1	160	160	CD
nyp.33433056927019	745	2	Beef	Beef	NNP
nyp.33433056927019	745	3	Wine	Wine	NNP
nyp.33433056927019	745	4	Jelly	Jelly	NNP
nyp.33433056927019	745	5	,	,	,
nyp.33433056927019	745	6	.	.	.
nyp.33433056927019	746	1	.	.	.
nyp.33433056927019	747	1	148	148	CD
nyp.33433056927019	747	2	|	|	NNP
nyp.33433056927019	747	3	Plantation	Plantation	NNP
nyp.33433056927019	747	4	Drops	Drops	NNP
nyp.33433056927019	747	5	,	,	,
nyp.33433056927019	747	6	.	.	.
nyp.33433056927019	748	1	160	160	CD
nyp.33433056927019	748	2	xiv	xiv	NNP
nyp.33433056927019	748	3	CONTENTS	CONTENTS	NNP
nyp.33433056927019	748	4	.	.	.
nyp.33433056927019	749	1	PAGE	page	NN
nyp.33433056927019	749	2	PAGE	page	NN
nyp.33433056927019	749	3	167	167	CD
nyp.33433056927019	749	4	Candies	Candies	NNPS
nyp.33433056927019	749	5	,	,	,
nyp.33433056927019	749	6	continued	continue	VBD
nyp.33433056927019	749	7	.	.	.
nyp.33433056927019	750	1	Miscellaneous	miscellaneous	JJ
nyp.33433056927019	750	2	,	,	,
nyp.33433056927019	750	3	continued	continue	VBD
nyp.33433056927019	750	4	.	.	.
nyp.33433056927019	751	1	Caramels	caramel	NNS
nyp.33433056927019	751	2	,	,	,
nyp.33433056927019	751	3	.	.	.
nyp.33433056927019	752	1	.	.	.
nyp.33433056927019	753	1	.	.	.
nyp.33433056927019	754	1	Time	Time	NNP
nyp.33433056927019	754	2	Table	Table	NNP
nyp.33433056927019	754	3	for	for	IN
nyp.33433056927019	754	4	Cooking	Cooking	NNP
nyp.33433056927019	754	5	Maple	Maple	NNP
nyp.33433056927019	754	6	Cream	Cream	NNP
nyp.33433056927019	754	7	,	,	,
nyp.33433056927019	754	8	.	.	.
nyp.33433056927019	755	1	.	.	.
nyp.33433056927019	756	1	161	161	CD
nyp.33433056927019	756	2	Vegetables	vegetable	NNS
nyp.33433056927019	756	3	,	,	,
nyp.33433056927019	756	4	.	.	.
nyp.33433056927019	757	1	.	.	.
nyp.33433056927019	758	1	Fudge	Fudge	NNP
nyp.33433056927019	758	2	,	,	,
nyp.33433056927019	758	3	.	.	.
nyp.33433056927019	759	1	.	.	.
nyp.33433056927019	760	1	.	.	.
nyp.33433056927019	761	1	.	.	.
nyp.33433056927019	762	1	161	161	CD
nyp.33433056927019	762	2	The	the	DT
nyp.33433056927019	762	3	Serving	Serving	NNP
nyp.33433056927019	762	4	of	of	IN
nyp.33433056927019	762	5	Wines	Wines	NNPS
nyp.33433056927019	762	6	and	and	CC
nyp.33433056927019	762	7	Cordials	Cordials	NNPS
nyp.33433056927019	762	8	,	,	,
nyp.33433056927019	762	9	.	.	.
nyp.33433056927019	763	1	.	.	.
nyp.33433056927019	764	1	168	168	CD
nyp.33433056927019	764	2	Horehound	Horehound	NNP
nyp.33433056927019	764	3	Candy	Candy	NNP
nyp.33433056927019	764	4	,	,	,
nyp.33433056927019	764	5	.	.	.
nyp.33433056927019	765	1	Cocoanut	Cocoanut	NNP
nyp.33433056927019	765	2	Candy	Candy	NNP
nyp.33433056927019	765	3	,	,	,
nyp.33433056927019	765	4	.	.	.
nyp.33433056927019	766	1	.	.	.
nyp.33433056927019	767	1	Peanut	Peanut	NNP
nyp.33433056927019	767	2	Crisp	Crisp	NNP
nyp.33433056927019	767	3	,	,	,
nyp.33433056927019	767	4	.	.	.
nyp.33433056927019	768	1	.	.	.
nyp.33433056927019	769	1	HOUSEKEEPERS	housekeeper	NNS
nyp.33433056927019	769	2	'	'	POS
nyp.33433056927019	769	3	REC-	REC-	NNP
nyp.33433056927019	769	4	English	English	NNP
nyp.33433056927019	769	5	Walnut	Walnut	NNP
nyp.33433056927019	769	6	Creams	Creams	NNPS
nyp.33433056927019	769	7	,	,	,
nyp.33433056927019	769	8	162	162	CD
nyp.33433056927019	769	9	IPES	IPES	NNP
nyp.33433056927019	769	10	.	.	.
nyp.33433056927019	770	1	Glace	Glace	NNP
nyp.33433056927019	770	2	Malaga	Malaga	NNP
nyp.33433056927019	770	3	Grapes	Grapes	NNP
nyp.33433056927019	770	4	,	,	,
nyp.33433056927019	770	5	.	.	.
nyp.33433056927019	771	1	162	162	CD
nyp.33433056927019	771	2	Taking	take	VBG
nyp.33433056927019	771	3	out	out	RP
nyp.33433056927019	771	4	Stains	stain	NNS
nyp.33433056927019	771	5	,	,	,
nyp.33433056927019	771	6	.	.	.
nyp.33433056927019	772	1	.	.	.
nyp.33433056927019	773	1	169	169	CD
nyp.33433056927019	773	2	Popcorn	Popcorn	NNP
nyp.33433056927019	773	3	,	,	,
nyp.33433056927019	773	4	·	·	NFP
nyp.33433056927019	773	5	163	163	CD
nyp.33433056927019	773	6	To	to	TO
nyp.33433056927019	773	7	Wash	wash	VB
nyp.33433056927019	773	8	Flannel	Flannel	NNP
nyp.33433056927019	773	9	Blan-	blan-	NN
nyp.33433056927019	773	10	kets	kets	NNP
nyp.33433056927019	773	11	,	,	,
nyp.33433056927019	773	12	or	or	CC
nyp.33433056927019	773	13	Flannel	Flannel	NNP
nyp.33433056927019	773	14	or	or	CC
nyp.33433056927019	773	15	BEVERAGES	beverage	NNS
nyp.33433056927019	773	16	.	.	.
nyp.33433056927019	774	1	Dress	Dress	NNP
nyp.33433056927019	774	2	Goods	Goods	NNPS
nyp.33433056927019	774	3	of	of	IN
nyp.33433056927019	774	4	any	any	DT
nyp.33433056927019	774	5	Tea	Tea	NNP
nyp.33433056927019	774	6	Punch	Punch	NNP
nyp.33433056927019	774	7	,	,	,
nyp.33433056927019	774	8	.	.	.
nyp.33433056927019	775	1	i	i	PRP
nyp.33433056927019	775	2	.	.	.
nyp.33433056927019	776	1	Kind	kind	RB
nyp.33433056927019	776	2	,	,	,
nyp.33433056927019	776	3	.	.	.
nyp.33433056927019	777	1	.	.	.
nyp.33433056927019	778	1	.	.	.
nyp.33433056927019	779	1	169	169	CD
nyp.33433056927019	779	2	Black	black	JJ
nyp.33433056927019	779	3	Currant	Currant	NNP
nyp.33433056927019	779	4	Vinegar	vinegar	NN
nyp.33433056927019	779	5	,	,	,
nyp.33433056927019	779	6	164	164	CD
nyp.33433056927019	779	7	To	to	IN
nyp.33433056927019	779	8	Laundry	Laundry	NNP
nyp.33433056927019	779	9	Lace	lace	NN
nyp.33433056927019	779	10	or	or	CC
nyp.33433056927019	779	11	Mus-	mus-	CD
nyp.33433056927019	779	12	Blackberry	Blackberry	NNP
nyp.33433056927019	779	13	Cordial	Cordial	NNP
nyp.33433056927019	779	14	,	,	,
nyp.33433056927019	779	15	.	.	.
nyp.33433056927019	780	1	lin	lin	NNP
nyp.33433056927019	780	2	Curtains	Curtains	NNP
nyp.33433056927019	780	3	,	,	,
nyp.33433056927019	780	4	.	.	.
nyp.33433056927019	781	1	.	.	.
nyp.33433056927019	782	1	.	.	.
nyp.33433056927019	783	1	170	170	CD
nyp.33433056927019	783	2	Raspberry	Raspberry	NNP
nyp.33433056927019	783	3	Acid	Acid	NNP
nyp.33433056927019	783	4	,	,	,
nyp.33433056927019	783	5	.	.	.
nyp.33433056927019	784	1	.	.	.
nyp.33433056927019	785	1	Japanese	japanese	JJ
nyp.33433056927019	785	2	Cream	Cream	NNP
nyp.33433056927019	785	3	,	,	,
nyp.33433056927019	785	4	.	.	.
nyp.33433056927019	786	1	.	.	.
nyp.33433056927019	787	1	170	170	CD
nyp.33433056927019	787	2	Raspberry	Raspberry	NNP
nyp.33433056927019	787	3	Shrub	Shrub	NNP
nyp.33433056927019	787	4	,	,	,
nyp.33433056927019	787	5	.	.	.
nyp.33433056927019	788	1	.	.	.
nyp.33433056927019	789	1	White	White	NNP
nyp.33433056927019	789	2	Soap	Soap	NNP
nyp.33433056927019	789	3	Bark	Bark	NNP
nyp.33433056927019	789	4	,	,	,
nyp.33433056927019	789	5	.	.	.
nyp.33433056927019	790	1	.	.	.
nyp.33433056927019	791	1	170	170	CD
nyp.33433056927019	791	2	Grape	grape	NN
nyp.33433056927019	791	3	Juice	juice	NN
nyp.33433056927019	791	4	,	,	,
nyp.33433056927019	791	5	.	.	.
nyp.33433056927019	792	1	165	165	CD
nyp.33433056927019	792	2	Flatirons	flatiron	NNS
nyp.33433056927019	792	3	,	,	,
nyp.33433056927019	792	4	.	.	.
nyp.33433056927019	793	1	.	.	.
nyp.33433056927019	794	1	.	.	.
nyp.33433056927019	795	1	171	171	CD
nyp.33433056927019	795	2	Grape	Grape	NNP
nyp.33433056927019	795	3	Drink	drink	NN
nyp.33433056927019	795	4	,	,	,
nyp.33433056927019	795	5	.	.	.
nyp.33433056927019	796	1	.	.	.
nyp.33433056927019	797	1	.	.	.
nyp.33433056927019	798	1	165	165	CD
nyp.33433056927019	798	2	Unfermented	Unfermented	NNP
nyp.33433056927019	798	3	Grape	Grape	NNP
nyp.33433056927019	798	4	Wine	Wine	NNP
nyp.33433056927019	798	5	MENUS	menu	NNS
nyp.33433056927019	798	6	.	.	.
nyp.33433056927019	799	1	for	for	IN
nyp.33433056927019	799	2	Invalids	Invalids	NNP
nyp.33433056927019	799	3	,	,	,
nyp.33433056927019	799	4	.	.	.
nyp.33433056927019	800	1	.	.	.
nyp.33433056927019	801	1	166	166	CD
nyp.33433056927019	801	2	Dinner	Dinner	NNP
nyp.33433056927019	801	3	,	,	,
nyp.33433056927019	801	4	.	.	.
nyp.33433056927019	802	1	.	.	.
nyp.33433056927019	803	1	.	.	.
nyp.33433056927019	804	1	.	.	.
nyp.33433056927019	805	1	172	172	CD
nyp.33433056927019	805	2	MISCELLANEOUS	miscellaneou	NNS
nyp.33433056927019	805	3	.	.	.
nyp.33433056927019	806	1	Luncheon	Luncheon	NNP
nyp.33433056927019	806	2	,	,	,
nyp.33433056927019	806	3	.	.	.
nyp.33433056927019	807	1	.	.	.
nyp.33433056927019	808	1	.	.	.
nyp.33433056927019	809	1	173	173	CD
nyp.33433056927019	809	2	How	how	WRB
nyp.33433056927019	809	3	to	to	TO
nyp.33433056927019	809	4	Select	select	VB
nyp.33433056927019	809	5	Meats	Meats	NNPS
nyp.33433056927019	809	6	,	,	,
nyp.33433056927019	809	7	Luncheon	Luncheon	NNP
nyp.33433056927019	809	8	,	,	,
nyp.33433056927019	809	9	.	.	.
nyp.33433056927019	810	1	.	.	.
nyp.33433056927019	811	1	.	.	.
nyp.33433056927019	812	1	173	173	CD
nyp.33433056927019	812	2	Poultry	Poultry	NNP
nyp.33433056927019	812	3	,	,	,
nyp.33433056927019	812	4	and	and	CC
nyp.33433056927019	812	5	Fish	Fish	NNP
nyp.33433056927019	812	6	,	,	,
nyp.33433056927019	812	7	167	167	CD
nyp.33433056927019	812	8	!	!	.
nyp.33433056927019	813	1	Luncheon	Luncheon	NNP
nyp.33433056927019	813	2	,	,	,
nyp.33433056927019	813	3	.	.	.
nyp.33433056927019	814	1	.	.	.
nyp.33433056927019	815	1	.	.	.
nyp.33433056927019	816	1	174	174	CD
nyp.33433056927019	816	2	Snap	snap	VB
nyp.33433056927019	816	3	Shots	shot	NNS
nyp.33433056927019	816	4	at	at	IN
nyp.33433056927019	816	5	Cookery	Cookery	NNP
nyp.33433056927019	816	6	.	.	.
nyp.33433056927019	817	1	SOUPS	soup	NNS
nyp.33433056927019	817	2	.	.	.
nyp.33433056927019	818	1	FINE	fine	JJ
nyp.33433056927019	818	2	TOMATO	tomato	NN
nyp.33433056927019	818	3	BISQUE	BISQUE	NNP
nyp.33433056927019	818	4	.	.	.
nyp.33433056927019	819	1	Take	take	VB
nyp.33433056927019	819	2	one	one	CD
nyp.33433056927019	819	3	quart	quart	NN
nyp.33433056927019	819	4	of	of	IN
nyp.33433056927019	819	5	sweet	sweet	JJ
nyp.33433056927019	819	6	milk	milk	NN
nyp.33433056927019	819	7	;	;	:
nyp.33433056927019	819	8	let	let	VB
nyp.33433056927019	819	9	it	-PRON-	PRP
nyp.33433056927019	819	10	come	come	VB
nyp.33433056927019	819	11	to	to	IN
nyp.33433056927019	819	12	a	a	DT
nyp.33433056927019	819	13	boil	boil	NN
nyp.33433056927019	819	14	;	;	:
nyp.33433056927019	819	15	have	have	VB
nyp.33433056927019	819	16	all	all	DT
nyp.33433056927019	819	17	ready	ready	JJ
nyp.33433056927019	819	18	two	two	CD
nyp.33433056927019	819	19	tablespoonfuls	tablespoonfuls	NN
nyp.33433056927019	819	20	of	of	IN
nyp.33433056927019	819	21	flour	flour	NN
nyp.33433056927019	819	22	and	and	CC
nyp.33433056927019	819	23	a	a	DT
nyp.33433056927019	819	24	small	small	JJ
nyp.33433056927019	819	25	piece	piece	NN
nyp.33433056927019	819	26	of	of	IN
nyp.33433056927019	819	27	butter	butter	NN
nyp.33433056927019	819	28	thoroughly	thoroughly	RB
nyp.33433056927019	819	29	mixed	mix	VBN
nyp.33433056927019	819	30	to	to	IN
nyp.33433056927019	819	31	a	a	DT
nyp.33433056927019	819	32	cream	cream	NN
nyp.33433056927019	819	33	,	,	,
nyp.33433056927019	819	34	and	and	CC
nyp.33433056927019	819	35	mix	mix	VB
nyp.33433056927019	819	36	in	in	RP
nyp.33433056927019	819	37	with	with	IN
nyp.33433056927019	819	38	the	the	DT
nyp.33433056927019	819	39	milk	milk	NN
nyp.33433056927019	819	40	while	while	IN
nyp.33433056927019	819	41	boiling	boil	VBG
nyp.33433056927019	819	42	.	.	.
nyp.33433056927019	820	1	Just	just	RB
nyp.33433056927019	820	2	before	before	IN
nyp.33433056927019	820	3	serving	serve	VBG
nyp.33433056927019	820	4	,	,	,
nyp.33433056927019	820	5	take	take	VB
nyp.33433056927019	820	6	one	one	CD
nyp.33433056927019	820	7	quart	quart	NN
nyp.33433056927019	820	8	stewed	stew	VBN
nyp.33433056927019	820	9	tomatoes	tomato	NNS
nyp.33433056927019	820	10	(	(	-LRB-
nyp.33433056927019	820	11	or	or	CC
nyp.33433056927019	820	12	can	can	MD
nyp.33433056927019	820	13	of	of	IN
nyp.33433056927019	820	14	tomatoes	tomato	NNS
nyp.33433056927019	820	15	)	)	-RRB-
nyp.33433056927019	820	16	,	,	,
nyp.33433056927019	820	17	mix	mix	VB
nyp.33433056927019	820	18	in	in	IN
nyp.33433056927019	820	19	one	one	CD
nyp.33433056927019	820	20	half	half	JJ
nyp.33433056927019	820	21	teaspoonful	teaspoonful	NN
nyp.33433056927019	820	22	soda	soda	NN
nyp.33433056927019	820	23	,	,	,
nyp.33433056927019	820	24	mix	mix	VB
nyp.33433056927019	820	25	all	all	RB
nyp.33433056927019	820	26	together	together	RB
nyp.33433056927019	820	27	,	,	,
nyp.33433056927019	820	28	season	season	NN
nyp.33433056927019	820	29	with	with	IN
nyp.33433056927019	820	30	pepper	pepper	NN
nyp.33433056927019	820	31	and	and	CC
nyp.33433056927019	820	32	salt	salt	NN
nyp.33433056927019	820	33	to	to	TO
nyp.33433056927019	820	34	taste	taste	VB
nyp.33433056927019	820	35	.	.	.
nyp.33433056927019	821	1	Serve	serve	VB
nyp.33433056927019	821	2	immediately	immediately	RB
nyp.33433056927019	821	3	,	,	,
nyp.33433056927019	821	4	as	as	IN
nyp.33433056927019	821	5	any	any	DT
nyp.33433056927019	821	6	delay	delay	NN
nyp.33433056927019	821	7	will	will	MD
nyp.33433056927019	821	8	make	make	VB
nyp.33433056927019	821	9	it	-PRON-	PRP
nyp.33433056927019	821	10	curdle	curdle	VB
nyp.33433056927019	821	11	.	.	.
nyp.33433056927019	822	1	ALucy	ALucy	NNP
nyp.33433056927019	822	2	B.	B.	NNP
nyp.33433056927019	822	3	Lee	Lee	NNP
nyp.33433056927019	822	4	.	.	.
nyp.33433056927019	823	1	ASPARAGUS	ASPARAGUS	NNP
nyp.33433056927019	823	2	SOUP	SOUP	NNP
nyp.33433056927019	823	3	.	.	.
nyp.33433056927019	824	1	The	the	DT
nyp.33433056927019	824	2	desired	desire	VBN
nyp.33433056927019	824	3	number	number	NN
nyp.33433056927019	824	4	of	of	IN
nyp.33433056927019	824	5	asparagus	asparagus	NN
nyp.33433056927019	824	6	heads	head	NNS
nyp.33433056927019	824	7	should	should	MD
nyp.33433056927019	824	8	be	be	VB
nyp.33433056927019	824	9	picked	pick	VBN
nyp.33433056927019	824	10	,	,	,
nyp.33433056927019	824	11	scraped	scrape	VBN
nyp.33433056927019	824	12	,	,	,
nyp.33433056927019	824	13	and	and	CC
nyp.33433056927019	824	14	thoroughly	thoroughly	RB
nyp.33433056927019	824	15	washed	wash	VBN
nyp.33433056927019	824	16	,	,	,
nyp.33433056927019	824	17	the	the	DT
nyp.33433056927019	824	18	tops	top	NNS
nyp.33433056927019	824	19	being	be	VBG
nyp.33433056927019	824	20	broken	break	VBN
nyp.33433056927019	824	21	off	off	RP
nyp.33433056927019	824	22	as	as	RB
nyp.33433056927019	824	23	far	far	RB
nyp.33433056927019	824	24	down	down	IN
nyp.33433056927019	824	25	the	the	DT
nyp.33433056927019	824	26	stalks	stalk	NNS
nyp.33433056927019	824	27	as	as	IN
nyp.33433056927019	824	28	possible	possible	JJ
nyp.33433056927019	824	29	.	.	.
nyp.33433056927019	825	1	Cook	cook	VB
nyp.33433056927019	825	2	in	in	IN
nyp.33433056927019	825	3	boiling	boil	VBG
nyp.33433056927019	825	4	salt	salt	NN
nyp.33433056927019	825	5	water	water	NN
nyp.33433056927019	825	6	for	for	IN
nyp.33433056927019	825	7	about	about	RB
nyp.33433056927019	825	8	twenty	twenty	CD
nyp.33433056927019	825	9	minutes	minute	NNS
nyp.33433056927019	825	10	.	.	.
nyp.33433056927019	826	1	Put	put	VB
nyp.33433056927019	826	2	the	the	DT
nyp.33433056927019	826	3	stalks	stalk	NNS
nyp.33433056927019	826	4	into	into	IN
nyp.33433056927019	826	5	some	some	DT
nyp.33433056927019	826	6	good	good	JJ
nyp.33433056927019	826	7	veal	veal	NN
nyp.33433056927019	826	8	stock	stock	NN
nyp.33433056927019	826	9	and	and	CC
nyp.33433056927019	826	10	boil	boil	VB
nyp.33433056927019	826	11	for	for	IN
nyp.33433056927019	826	12	twenty	twenty	CD
nyp.33433056927019	826	13	minutes	minute	NNS
nyp.33433056927019	826	14	.	.	.
nyp.33433056927019	827	1	Then	then	RB
nyp.33433056927019	827	2	cut	cut	VB
nyp.33433056927019	827	3	an	an	DT
nyp.33433056927019	827	4	onion	onion	NN
nyp.33433056927019	827	5	into	into	IN
nyp.33433056927019	827	6	thin	thin	JJ
nyp.33433056927019	827	7	slices	slice	NNS
nyp.33433056927019	827	8	and	and	CC
nyp.33433056927019	827	9	fry	fry	VB
nyp.33433056927019	827	10	in	in	IN
nyp.33433056927019	827	11	three	three	CD
nyp.33433056927019	827	12	table-	table-	NN
nyp.33433056927019	827	13	spoonfuls	spoonful	NNS
nyp.33433056927019	827	14	of	of	IN
nyp.33433056927019	827	15	butter	butter	NN
nyp.33433056927019	827	16	for	for	IN
nyp.33433056927019	827	17	ten	ten	CD
nyp.33433056927019	827	18	minutes	minute	NNS
nyp.33433056927019	827	19	,	,	,
nyp.33433056927019	827	20	being	be	VBG
nyp.33433056927019	827	21	careful	careful	JJ
nyp.33433056927019	827	22	not	not	RB
nyp.33433056927019	827	23	to	to	TO
nyp.33433056927019	827	24	allow	allow	VB
nyp.33433056927019	827	25	it	-PRON-	PRP
nyp.33433056927019	827	26	to	to	TO
nyp.33433056927019	827	27	burn	burn	VB
nyp.33433056927019	827	28	,	,	,
nyp.33433056927019	827	29	and	and	CC
nyp.33433056927019	827	30	add	add	VB
nyp.33433056927019	827	31	a	a	DT
nyp.33433056927019	827	32	portion	portion	NN
nyp.33433056927019	827	33	of	of	IN
nyp.33433056927019	827	34	the	the	DT
nyp.33433056927019	827	35	asparagus	asparagus	NN
nyp.33433056927019	827	36	tips	tip	NNS
nyp.33433056927019	827	37	.	.	.
nyp.33433056927019	828	1	Cook	cook	VB
nyp.33433056927019	828	2	for	for	IN
nyp.33433056927019	828	3	a	a	DT
nyp.33433056927019	828	4	few	few	JJ
nyp.33433056927019	828	5	minutes	minute	NNS
nyp.33433056927019	828	6	,	,	,
nyp.33433056927019	828	7	stirring	stir	VBG
nyp.33433056927019	828	8	gently	gently	RB
nyp.33433056927019	828	9	;	;	:
nyp.33433056927019	828	10	add	add	VB
nyp.33433056927019	828	11	a	a	DT
nyp.33433056927019	828	12	little	little	JJ
nyp.33433056927019	828	13	flour	flour	NN
nyp.33433056927019	828	14	,	,	,
nyp.33433056927019	828	15	and	and	CC
nyp.33433056927019	828	16	continue	continue	VB
nyp.33433056927019	828	17	the	the	DT
nyp.33433056927019	828	18	cooking	cooking	NN
nyp.33433056927019	828	19	for	for	IN
nyp.33433056927019	828	20	a	a	DT
nyp.33433056927019	828	21	few	few	JJ
nyp.33433056927019	828	22	minutes	minute	NNS
nyp.33433056927019	828	23	longer	long	RBR
nyp.33433056927019	828	24	.	.	.
nyp.33433056927019	829	1	Remove	remove	VB
nyp.33433056927019	829	2	2	2	CD
nyp.33433056927019	829	3	SAVAP	SAVAP	NNP
nyp.33433056927019	829	4	SHOTS	SHOTS	NNP
nyp.33433056927019	829	5	A	a	DT
nyp.33433056927019	829	6	T	t	NN
nyp.33433056927019	829	7	COOKERY	cookery	NN
nyp.33433056927019	829	8	the	the	DT
nyp.33433056927019	829	9	stalks	stalk	NNS
nyp.33433056927019	829	10	from	from	IN
nyp.33433056927019	829	11	the	the	DT
nyp.33433056927019	829	12	stock	stock	NN
nyp.33433056927019	829	13	,	,	,
nyp.33433056927019	829	14	pour	pour	VB
nyp.33433056927019	829	15	in	in	IN
nyp.33433056927019	829	16	the	the	DT
nyp.33433056927019	829	17	contents	content	NNS
nyp.33433056927019	829	18	of	of	IN
nyp.33433056927019	829	19	the	the	DT
nyp.33433056927019	829	20	fry-	fry-	NN
nyp.33433056927019	829	21	ing	ing	NNP
nyp.33433056927019	829	22	pan	pan	NN
nyp.33433056927019	829	23	,	,	,
nyp.33433056927019	829	24	and	and	CC
nyp.33433056927019	829	25	boil	boil	VB
nyp.33433056927019	829	26	all	all	RB
nyp.33433056927019	829	27	together	together	RB
nyp.33433056927019	829	28	for	for	IN
nyp.33433056927019	829	29	twenty	twenty	CD
nyp.33433056927019	829	30	minutes	minute	NNS
nyp.33433056927019	829	31	.	.	.
nyp.33433056927019	830	1	Then	then	RB
nyp.33433056927019	830	2	rub	rub	VB
nyp.33433056927019	830	3	through	through	RP
nyp.33433056927019	830	4	a	a	DT
nyp.33433056927019	830	5	sieve	sieve	NN
nyp.33433056927019	830	6	.	.	.
nyp.33433056927019	831	1	Have	have	VBP
nyp.33433056927019	831	2	boiling	boil	VBG
nyp.33433056927019	831	3	a	a	DT
nyp.33433056927019	831	4	pint	pint	NN
nyp.33433056927019	831	5	of	of	IN
nyp.33433056927019	831	6	milk	milk	NN
nyp.33433056927019	831	7	and	and	CC
nyp.33433056927019	831	8	a	a	DT
nyp.33433056927019	831	9	pint	pint	NN
nyp.33433056927019	831	10	of	of	IN
nyp.33433056927019	831	11	cream	cream	NN
nyp.33433056927019	831	12	,	,	,
nyp.33433056927019	831	13	and	and	CC
nyp.33433056927019	831	14	add	add	VB
nyp.33433056927019	831	15	to	to	IN
nyp.33433056927019	831	16	the	the	DT
nyp.33433056927019	831	17	stock	stock	NN
nyp.33433056927019	831	18	.	.	.
nyp.33433056927019	832	1	Season	season	NN
nyp.33433056927019	832	2	well	well	RB
nyp.33433056927019	832	3	with	with	IN
nyp.33433056927019	832	4	salt	salt	NN
nyp.33433056927019	832	5	and	and	CC
nyp.33433056927019	832	6	pepper	pepper	NN
nyp.33433056927019	832	7	,	,	,
nyp.33433056927019	832	8	and	and	CC
nyp.33433056927019	832	9	serve	serve	VB
nyp.33433056927019	832	10	.	.	.
nyp.33433056927019	833	1	“	"	``
nyp.33433056927019	833	2	Oscar	Oscar	NNP
nyp.33433056927019	833	3	,	,	,
nyp.33433056927019	833	4	”	"	''
nyp.33433056927019	833	5	of	of	IN
nyp.33433056927019	833	6	The	the	DT
nyp.33433056927019	833	7	Waldorf	Waldorf	NNP
nyp.33433056927019	833	8	.	.	.
nyp.33433056927019	834	1	TOMATO	TOMATO	NNP
nyp.33433056927019	834	2	SOUP	SOUP	NNP
nyp.33433056927019	834	3	.	.	.
nyp.33433056927019	835	1	One	one	CD
nyp.33433056927019	835	2	quart	quart	NN
nyp.33433056927019	835	3	of	of	IN
nyp.33433056927019	835	4	tomatoes	tomato	NNS
nyp.33433056927019	835	5	.	.	.
nyp.33433056927019	836	1	Boil	boil	VB
nyp.33433056927019	836	2	and	and	CC
nyp.33433056927019	836	3	strain	strain	VB
nyp.33433056927019	836	4	.	.	.
nyp.33433056927019	837	1	Boil	boil	VB
nyp.33433056927019	837	2	again	again	RB
nyp.33433056927019	837	3	and	and	CC
nyp.33433056927019	837	4	add	add	VB
nyp.33433056927019	837	5	a	a	DT
nyp.33433056927019	837	6	pinch	pinch	NN
nyp.33433056927019	837	7	of	of	IN
nyp.33433056927019	837	8	soda	soda	NN
nyp.33433056927019	837	9	,	,	,
nyp.33433056927019	837	10	salt	salt	NN
nyp.33433056927019	837	11	,	,	,
nyp.33433056927019	837	12	pepper	pepper	NN
nyp.33433056927019	837	13	,	,	,
nyp.33433056927019	837	14	and	and	CC
nyp.33433056927019	837	15	butter	butter	NN
nyp.33433056927019	837	16	.	.	.
nyp.33433056927019	838	1	Heat	heat	NN
nyp.33433056927019	838	2	one	one	CD
nyp.33433056927019	838	3	quart	quart	NN
nyp.33433056927019	838	4	of	of	IN
nyp.33433056927019	838	5	milk	milk	NN
nyp.33433056927019	838	6	and	and	CC
nyp.33433056927019	838	7	add	add	VB
nyp.33433056927019	838	8	tomato	tomato	NN
nyp.33433056927019	838	9	juice	juice	NN
nyp.33433056927019	838	10	.	.	.
nyp.33433056927019	839	1	Do	do	VB
nyp.33433056927019	839	2	not	not	RB
nyp.33433056927019	839	3	let	let	VB
nyp.33433056927019	839	4	boil	boil	VB
nyp.33433056927019	839	5	after	after	IN
nyp.33433056927019	839	6	being	be	VBG
nyp.33433056927019	839	7	mixed	mix	VBN
nyp.33433056927019	839	8	.	.	.
nyp.33433056927019	840	1	Enough	enough	RB
nyp.33433056927019	840	2	for	for	IN
nyp.33433056927019	840	3	seven	seven	CD
nyp.33433056927019	840	4	.	.	.
nyp.33433056927019	841	1	Mrs.	Mrs.	NNP
nyp.33433056927019	841	2	M.	M.	NNP
nyp.33433056927019	841	3	S.	S.	NNP
nyp.33433056927019	841	4	Burns	Burns	NNP
nyp.33433056927019	841	5	.	.	.
nyp.33433056927019	842	1	TOMATO	TOMATO	NNP
nyp.33433056927019	842	2	SOUP	SOUP	NNP
nyp.33433056927019	842	3	.	.	.
nyp.33433056927019	843	1	One	one	CD
nyp.33433056927019	843	2	quart	quart	NN
nyp.33433056927019	843	3	can	can	NN
nyp.33433056927019	843	4	of	of	IN
nyp.33433056927019	843	5	tomatoes	tomato	NNS
nyp.33433056927019	843	6	,	,	,
nyp.33433056927019	843	7	two	two	CD
nyp.33433056927019	843	8	heaping	heap	VBG
nyp.33433056927019	843	9	teaspoonfuls	teaspoonfuls	NN
nyp.33433056927019	843	10	flour	flour	NN
nyp.33433056927019	843	11	,	,	,
nyp.33433056927019	843	12	one	one	CD
nyp.33433056927019	843	13	tablespoonful	tablespoonful	NN
nyp.33433056927019	843	14	butter	butter	NN
nyp.33433056927019	843	15	,	,	,
nyp.33433056927019	843	16	one	one	CD
nyp.33433056927019	843	17	teaspoonful	teaspoonful	NN
nyp.33433056927019	843	18	salt	salt	NN
nyp.33433056927019	843	19	,	,	,
nyp.33433056927019	843	20	one	one	CD
nyp.33433056927019	843	21	teaspoonful	teaspoonful	NN
nyp.33433056927019	843	22	sugar	sugar	NN
nyp.33433056927019	843	23	,	,	,
nyp.33433056927019	843	24	a	a	DT
nyp.33433056927019	843	25	pint	pint	NN
nyp.33433056927019	843	26	of	of	IN
nyp.33433056927019	843	27	hot	hot	JJ
nyp.33433056927019	843	28	water	water	NN
nyp.33433056927019	843	29	.	.	.
nyp.33433056927019	844	1	Let	let	VB
nyp.33433056927019	844	2	tomatoes	tomato	NNS
nyp.33433056927019	844	3	and	and	CC
nyp.33433056927019	844	4	water	water	NN
nyp.33433056927019	844	5	come	come	VB
nyp.33433056927019	844	6	to	to	IN
nyp.33433056927019	844	7	a	a	DT
nyp.33433056927019	844	8	boil	boil	NN
nyp.33433056927019	844	9	.	.	.
nyp.33433056927019	845	1	Rub	rub	VB
nyp.33433056927019	845	2	flour	flour	NN
nyp.33433056927019	845	3	,	,	,
nyp.33433056927019	845	4	butter	butter	NN
nyp.33433056927019	845	5	,	,	,
nyp.33433056927019	845	6	and	and	CC
nyp.33433056927019	845	7	one	one	CD
nyp.33433056927019	845	8	table-	table-	NN
nyp.33433056927019	845	9	spoonful	spoonful	NN
nyp.33433056927019	845	10	of	of	IN
nyp.33433056927019	845	11	tomatoes	tomato	NNS
nyp.33433056927019	845	12	together	together	RB
nyp.33433056927019	845	13	;	;	:
nyp.33433056927019	845	14	stir	stir	VB
nyp.33433056927019	845	15	into	into	IN
nyp.33433056927019	845	16	boiling	boil	VBG
nyp.33433056927019	845	17	mixture	mixture	NN
nyp.33433056927019	845	18	.	.	.
nyp.33433056927019	846	1	Add	add	VB
nyp.33433056927019	846	2	seasoning	seasoning	NN
nyp.33433056927019	846	3	;	;	:
nyp.33433056927019	846	4	boil	boil	VB
nyp.33433056927019	846	5	all	all	RB
nyp.33433056927019	846	6	together	together	RB
nyp.33433056927019	846	7	for	for	IN
nyp.33433056927019	846	8	fifteen	fifteen	CD
nyp.33433056927019	846	9	minutes	minute	NNS
nyp.33433056927019	846	10	.	.	.
nyp.33433056927019	847	1	Rub	rub	VB
nyp.33433056927019	847	2	through	through	IN
nyp.33433056927019	847	3	sieve	sieve	NN
nyp.33433056927019	847	4	,	,	,
nyp.33433056927019	847	5	and	and	CC
nyp.33433056927019	847	6	serve	serve	VB
nyp.33433056927019	847	7	with	with	IN
nyp.33433056927019	847	8	toasted	toast	VBN
nyp.33433056927019	847	9	bread	bread	NN
nyp.33433056927019	847	10	.	.	.
nyp.33433056927019	848	1	(	(	-LRB-
nyp.33433056927019	848	2	When	when	WRB
nyp.33433056927019	848	3	tomatoes	tomato	NNS
nyp.33433056927019	848	4	are	be	VBP
nyp.33433056927019	848	5	first	first	RB
nyp.33433056927019	848	6	put	put	VBN
nyp.33433056927019	848	7	on	on	RP
nyp.33433056927019	848	8	to	to	TO
nyp.33433056927019	848	9	cook	cook	VB
nyp.33433056927019	848	10	,	,	,
nyp.33433056927019	848	11	add	add	VB
nyp.33433056927019	848	12	a	a	DT
nyp.33433056927019	848	13	little	little	JJ
nyp.33433056927019	848	14	soda	soda	NN
nyp.33433056927019	848	15	.	.	.
nyp.33433056927019	848	16	)	)	-RRB-
nyp.33433056927019	849	1	Mrs.	Mrs.	NNP
nyp.33433056927019	849	2	W.	W.	NNP
nyp.33433056927019	849	3	L.	L.	NNP
nyp.33433056927019	849	4	Parmenter	Parmenter	NNP
nyp.33433056927019	849	5	.	.	.
nyp.33433056927019	850	1	PUREE	puree	NN
nyp.33433056927019	850	2	OF	of	IN
nyp.33433056927019	850	3	SPINACH	spinach	NN
nyp.33433056927019	850	4	.	.	.
nyp.33433056927019	851	1	One	one	CD
nyp.33433056927019	851	2	quart	quart	NN
nyp.33433056927019	851	3	of	of	IN
nyp.33433056927019	851	4	spinach	spinach	NN
nyp.33433056927019	851	5	,	,	,
nyp.33433056927019	851	6	one	one	CD
nyp.33433056927019	851	7	pint	pint	NN
nyp.33433056927019	851	8	of	of	IN
nyp.33433056927019	851	9	stock	stock	NN
nyp.33433056927019	851	10	(	(	-LRB-
nyp.33433056927019	851	11	veal	veal	NN
nyp.33433056927019	851	12	or	or	CC
nyp.33433056927019	851	13	beef	beef	NN
nyp.33433056927019	851	14	)	)	-RRB-
nyp.33433056927019	851	15	,	,	,
nyp.33433056927019	851	16	one	one	CD
nyp.33433056927019	851	17	cupful	cupful	NN
nyp.33433056927019	851	18	of	of	IN
nyp.33433056927019	851	19	milk	milk	NN
nyp.33433056927019	851	20	,	,	,
nyp.33433056927019	851	21	one	one	CD
nyp.33433056927019	851	22	half	half	NN
nyp.33433056927019	851	23	cupful	cupful	NN
nyp.33433056927019	851	24	of	of	IN
nyp.33433056927019	851	25	cream	cream	NN
nyp.33433056927019	851	26	,	,	,
nyp.33433056927019	851	27	one	one	CD
nyp.33433056927019	851	28	and	and	CC
nyp.33433056927019	851	29	a	a	DT
nyp.33433056927019	851	30	half	half	JJ
nyp.33433056927019	851	31	tablespoonfuls	tablespoonfuls	JJ
nyp.33433056927019	851	32	butter	butter	NN
nyp.33433056927019	851	33	,	,	,
nyp.33433056927019	851	34	one	one	CD
nyp.33433056927019	851	35	and	and	CC
nyp.33433056927019	851	36	a	a	DT
nyp.33433056927019	851	37	half	half	JJ
nyp.33433056927019	851	38	tablespoonfuls	tablespoonfuls	JJ
nyp.33433056927019	851	39	flour	flour	NN
nyp.33433056927019	851	40	.	.	.
nyp.33433056927019	852	1	Thoroughly	thoroughly	RB
nyp.33433056927019	852	2	wash	wash	VB
nyp.33433056927019	852	3	and	and	CC
nyp.33433056927019	852	4	drain	drain	VB
nyp.33433056927019	852	5	the	the	DT
nyp.33433056927019	852	6	spinach	spinach	NN
nyp.33433056927019	852	7	.	.	.
nyp.33433056927019	853	1	Put	put	VB
nyp.33433056927019	853	2	it	-PRON-	PRP
nyp.33433056927019	853	3	in	in	IN
nyp.33433056927019	853	4	the	the	DT
nyp.33433056927019	853	5	saucepan	saucepan	NN
nyp.33433056927019	853	6	dry	dry	JJ
nyp.33433056927019	853	7	,	,	,
nyp.33433056927019	853	8	and	and	CC
nyp.33433056927019	853	9	simmer	simmer	VB
nyp.33433056927019	853	10	on	on	IN
nyp.33433056927019	853	11	the	the	DT
nyp.33433056927019	853	12	back	back	NN
nyp.33433056927019	853	13	of	of	IN
nyp.33433056927019	853	14	range	range	NN
nyp.33433056927019	853	15	a	a	DT
nyp.33433056927019	853	16	half	half	NN
nyp.33433056927019	853	17	6	6	CD
nyp.33433056927019	853	18	SNAP	snap	VB
nyp.33433056927019	853	19	SHOTS	shot	NNS
nyp.33433056927019	853	20	A	a	DT
nyp.33433056927019	853	21	T	t	NN
nyp.33433056927019	853	22	COOATER	COOATER	NNP
nyp.33433056927019	853	23	Y.	Y.	NNP
nyp.33433056927019	853	24	CLAM	CLAM	NNP
nyp.33433056927019	853	25	CHOWDER	CHOWDER	NNS
nyp.33433056927019	853	26	.	.	.
nyp.33433056927019	854	1	One	one	CD
nyp.33433056927019	854	2	quart	quart	NN
nyp.33433056927019	854	3	of	of	IN
nyp.33433056927019	854	4	clams	clam	NNS
nyp.33433056927019	854	5	,	,	,
nyp.33433056927019	854	6	one	one	CD
nyp.33433056927019	854	7	pint	pint	NN
nyp.33433056927019	854	8	of	of	IN
nyp.33433056927019	854	9	potatoes	potato	NNS
nyp.33433056927019	854	10	sliced	slice	VBN
nyp.33433056927019	854	11	thin	thin	RB
nyp.33433056927019	854	12	,	,	,
nyp.33433056927019	854	13	one	one	CD
nyp.33433056927019	854	14	pint	pint	NN
nyp.33433056927019	854	15	of	of	IN
nyp.33433056927019	854	16	oyster	oyster	NN
nyp.33433056927019	854	17	crackers	cracker	NNS
nyp.33433056927019	854	18	,	,	,
nyp.33433056927019	854	19	two	two	CD
nyp.33433056927019	854	20	good	good	JJ
nyp.33433056927019	854	21	-	-	HYPH
nyp.33433056927019	854	22	sized	sized	JJ
nyp.33433056927019	854	23	onions	onion	NNS
nyp.33433056927019	854	24	sliced	slice	VBD
nyp.33433056927019	854	25	very	very	RB
nyp.33433056927019	854	26	thin	thin	JJ
nyp.33433056927019	854	27	,	,	,
nyp.33433056927019	854	28	one	one	CD
nyp.33433056927019	854	29	cupful	cupful	NN
nyp.33433056927019	854	30	of	of	IN
nyp.33433056927019	854	31	canned	canned	JJ
nyp.33433056927019	854	32	tomatoes	tomato	NNS
nyp.33433056927019	854	33	or	or	CC
nyp.33433056927019	854	34	two	two	CD
nyp.33433056927019	854	35	good-	good-	JJ
nyp.33433056927019	854	36	sized	sized	JJ
nyp.33433056927019	854	37	ripe	ripe	JJ
nyp.33433056927019	854	38	ones	one	NNS
nyp.33433056927019	854	39	,	,	,
nyp.33433056927019	854	40	a	a	DT
nyp.33433056927019	854	41	good	good	JJ
nyp.33433056927019	854	42	half	half	JJ
nyp.33433056927019	854	43	cupful	cupful	NN
nyp.33433056927019	854	44	of	of	IN
nyp.33433056927019	854	45	butter	butter	NN
nyp.33433056927019	854	46	,	,	,
nyp.33433056927019	854	47	salt	salt	NN
nyp.33433056927019	854	48	and	and	CC
nyp.33433056927019	854	49	pepper	pepper	NN
nyp.33433056927019	854	50	to	to	TO
nyp.33433056927019	854	51	taste	taste	VB
nyp.33433056927019	854	52	,	,	,
nyp.33433056927019	854	53	about	about	RB
nyp.33433056927019	854	54	two	two	CD
nyp.33433056927019	854	55	quarts	quart	NNS
nyp.33433056927019	854	56	of	of	IN
nyp.33433056927019	854	57	water	water	NN
nyp.33433056927019	854	58	.	.	.
nyp.33433056927019	855	1	Cook	cook	VB
nyp.33433056927019	855	2	the	the	DT
nyp.33433056927019	855	3	vegetables	vegetable	NNS
nyp.33433056927019	855	4	until	until	IN
nyp.33433056927019	855	5	done	do	VBN
nyp.33433056927019	855	6	,	,	,
nyp.33433056927019	855	7	add	add	VB
nyp.33433056927019	855	8	the	the	DT
nyp.33433056927019	855	9	clams	clam	NNS
nyp.33433056927019	855	10	and	and	CC
nyp.33433056927019	855	11	cook	cook	VB
nyp.33433056927019	855	12	a	a	DT
nyp.33433056927019	855	13	little	little	JJ
nyp.33433056927019	855	14	while	while	NN
nyp.33433056927019	855	15	longer	long	RBR
nyp.33433056927019	855	16	,	,	,
nyp.33433056927019	855	17	and	and	CC
nyp.33433056927019	855	18	,	,	,
nyp.33433056927019	855	19	just	just	RB
nyp.33433056927019	855	20	before	before	IN
nyp.33433056927019	855	21	serving	serve	VBG
nyp.33433056927019	855	22	,	,	,
nyp.33433056927019	855	23	add	add	VB
nyp.33433056927019	855	24	the	the	DT
nyp.33433056927019	855	25	crackers	cracker	NNS
nyp.33433056927019	855	26	.	.	.
nyp.33433056927019	856	1	Mrs.	Mrs.	NNP
nyp.33433056927019	856	2	L.	L.	NNP
nyp.33433056927019	856	3	B.	B.	NNP
nyp.33433056927019	856	4	McCready	McCready	NNP
nyp.33433056927019	856	5	.	.	.
nyp.33433056927019	857	1	IMITATION	IMITATION	NNP
nyp.33433056927019	857	2	MOCK	MOCK	NNP
nyp.33433056927019	857	3	TURTLE	TURTLE	NNP
nyp.33433056927019	857	4	SOUP	SOUP	NNP
nyp.33433056927019	857	5	.	.	.
nyp.33433056927019	858	1	One	one	CD
nyp.33433056927019	858	2	pint	pint	NN
nyp.33433056927019	858	3	black	black	JJ
nyp.33433056927019	858	4	beans	bean	NNS
nyp.33433056927019	858	5	,	,	,
nyp.33433056927019	858	6	two	two	CD
nyp.33433056927019	858	7	quarts	quart	NNS
nyp.33433056927019	858	8	cold	cold	JJ
nyp.33433056927019	858	9	water	water	NN
nyp.33433056927019	858	10	,	,	,
nyp.33433056927019	858	11	one	one	CD
nyp.33433056927019	858	12	small	small	JJ
nyp.33433056927019	858	13	onion	onion	NN
nyp.33433056927019	858	14	,	,	,
nyp.33433056927019	858	15	two	two	CD
nyp.33433056927019	858	16	stalks	stalk	NNS
nyp.33433056927019	858	17	celery	celery	NN
nyp.33433056927019	858	18	or	or	CC
nyp.33433056927019	858	19	one	one	CD
nyp.33433056927019	858	20	quarter	quarter	NN
nyp.33433056927019	858	21	teaspoonful	teaspoonful	NN
nyp.33433056927019	858	22	of	of	IN
nyp.33433056927019	858	23	celery	celery	NN
nyp.33433056927019	858	24	salt	salt	NN
nyp.33433056927019	858	25	,	,	,
nyp.33433056927019	858	26	one	one	CD
nyp.33433056927019	858	27	half	half	NN
nyp.33433056927019	858	28	tablespoonful	tablespoonful	JJ
nyp.33433056927019	858	29	salt	salt	NN
nyp.33433056927019	858	30	,	,	,
nyp.33433056927019	858	31	one	one	CD
nyp.33433056927019	858	32	third	third	JJ
nyp.33433056927019	858	33	teaspoon-	teaspoon-	NNP
nyp.33433056927019	858	34	ful	ful	NNP
nyp.33433056927019	858	35	pepper	pepper	NN
nyp.33433056927019	858	36	,	,	,
nyp.33433056927019	858	37	one	one	CD
nyp.33433056927019	858	38	quarter	quarter	NN
nyp.33433056927019	858	39	teaspoonful	teaspoonful	NN
nyp.33433056927019	858	40	mustard	mustard	NN
nyp.33433056927019	858	41	,	,	,
nyp.33433056927019	858	42	a	a	DT
nyp.33433056927019	858	43	dash	dash	NN
nyp.33433056927019	858	44	of	of	IN
nyp.33433056927019	858	45	Cayenne	Cayenne	NNP
nyp.33433056927019	858	46	pepper	pepper	NN
nyp.33433056927019	858	47	,	,	,
nyp.33433056927019	858	48	three	three	CD
nyp.33433056927019	858	49	tablespoonfuls	tablespoonfuls	NNP
nyp.33433056927019	858	50	butter	butter	NN
nyp.33433056927019	858	51	,	,	,
nyp.33433056927019	858	52	one	one	CD
nyp.33433056927019	858	53	and	and	CC
nyp.33433056927019	858	54	one	one	CD
nyp.33433056927019	858	55	half	half	NN
nyp.33433056927019	858	56	tablespoonfuls	tablespoonfuls	JJ
nyp.33433056927019	858	57	flour	flour	NN
nyp.33433056927019	858	58	,	,	,
nyp.33433056927019	858	59	two	two	CD
nyp.33433056927019	858	60	hard	hard	RB
nyp.33433056927019	858	61	-	-	HYPH
nyp.33433056927019	858	62	boiled	boil	VBN
nyp.33433056927019	858	63	eggs	egg	NNS
nyp.33433056927019	858	64	,	,	,
nyp.33433056927019	858	65	one	one	CD
nyp.33433056927019	858	66	lemon	lemon	NN
nyp.33433056927019	858	67	,	,	,
nyp.33433056927019	858	68	a	a	DT
nyp.33433056927019	858	69	ham	ham	NN
nyp.33433056927019	858	70	bone	bone	NN
nyp.33433056927019	858	71	if	if	IN
nyp.33433056927019	858	72	you	-PRON-	PRP
nyp.33433056927019	858	73	have	have	VBP
nyp.33433056927019	858	74	it	-PRON-	PRP
nyp.33433056927019	858	75	.	.	.
nyp.33433056927019	859	1	Soak	soak	VB
nyp.33433056927019	859	2	beans	bean	NNS
nyp.33433056927019	859	3	overnight	overnight	RB
nyp.33433056927019	859	4	.	.	.
nyp.33433056927019	860	1	In	in	IN
nyp.33433056927019	860	2	the	the	DT
nyp.33433056927019	860	3	morning	morning	NN
nyp.33433056927019	860	4	drain	drain	NN
nyp.33433056927019	860	5	and	and	CC
nyp.33433056927019	860	6	add	add	VB
nyp.33433056927019	860	7	the	the	DT
nyp.33433056927019	860	8	cold	cold	JJ
nyp.33433056927019	860	9	water	water	NN
nyp.33433056927019	860	10	.	.	.
nyp.33433056927019	861	1	Slice	slice	VB
nyp.33433056927019	861	2	onion	onion	NN
nyp.33433056927019	861	3	,	,	,
nyp.33433056927019	861	4	and	and	CC
nyp.33433056927019	861	5	cook	cook	VB
nyp.33433056927019	861	6	five	five	CD
nyp.33433056927019	861	7	minutes	minute	NNS
nyp.33433056927019	861	8	with	with	IN
nyp.33433056927019	861	9	half	half	PDT
nyp.33433056927019	861	10	the	the	DT
nyp.33433056927019	861	11	butter	butter	NN
nyp.33433056927019	861	12	.	.	.
nyp.33433056927019	862	1	Add	add	VB
nyp.33433056927019	862	2	this	this	DT
nyp.33433056927019	862	3	to	to	IN
nyp.33433056927019	862	4	the	the	DT
nyp.33433056927019	862	5	beans	bean	NNS
nyp.33433056927019	862	6	,	,	,
nyp.33433056927019	862	7	with	with	IN
nyp.33433056927019	862	8	the	the	DT
nyp.33433056927019	862	9	celery	celery	NN
nyp.33433056927019	862	10	stalks	stalk	NNS
nyp.33433056927019	862	11	broken	break	VBN
nyp.33433056927019	862	12	into	into	IN
nyp.33433056927019	862	13	pieces	piece	NNS
nyp.33433056927019	862	14	,	,	,
nyp.33433056927019	862	15	and	and	CC
nyp.33433056927019	862	16	with	with	IN
nyp.33433056927019	862	17	the	the	DT
nyp.33433056927019	862	18	ham	ham	NN
nyp.33433056927019	862	19	bone	bone	NN
nyp.33433056927019	862	20	.	.	.
nyp.33433056927019	863	1	Simmer	simmer	VB
nyp.33433056927019	863	2	three	three	CD
nyp.33433056927019	863	3	or	or	CC
nyp.33433056927019	863	4	four	four	CD
nyp.33433056927019	863	5	hours	hour	NNS
nyp.33433056927019	863	6	,	,	,
nyp.33433056927019	863	7	or	or	CC
nyp.33433056927019	863	8	until	until	IN
nyp.33433056927019	863	9	the	the	DT
nyp.33433056927019	863	10	beans	bean	NNS
nyp.33433056927019	863	11	are	be	VBP
nyp.33433056927019	863	12	soft	soft	JJ
nyp.33433056927019	863	13	.	.	.
nyp.33433056927019	864	1	Add	add	VB
nyp.33433056927019	864	2	more	more	JJR
nyp.33433056927019	864	3	water	water	NN
nyp.33433056927019	864	4	as	as	IN
nyp.33433056927019	864	5	water	water	NN
nyp.33433056927019	864	6	boils	boil	VBZ
nyp.33433056927019	864	7	away	away	RB
nyp.33433056927019	864	8	.	.	.
nyp.33433056927019	865	1	Rub	rub	VB
nyp.33433056927019	865	2	through	through	IN
nyp.33433056927019	865	3	a	a	DT
nyp.33433056927019	865	4	sieve	sieve	NN
nyp.33433056927019	865	5	,	,	,
nyp.33433056927019	865	6	reheat	reheat	VB
nyp.33433056927019	865	7	to	to	IN
nyp.33433056927019	865	8	boiling	boiling	NN
nyp.33433056927019	865	9	point	point	NN
nyp.33433056927019	865	10	,	,	,
nyp.33433056927019	865	11	and	and	CC
nyp.33433056927019	865	12	add	add	VB
nyp.33433056927019	865	13	salt	salt	NN
nyp.33433056927019	865	14	,	,	,
nyp.33433056927019	865	15	pepper	pepper	NN
nyp.33433056927019	865	16	,	,	,
nyp.33433056927019	865	17	mustard	mustard	NN
nyp.33433056927019	865	18	,	,	,
nyp.33433056927019	865	19	and	and	CC
nyp.33433056927019	865	20	Cayenne	Cayenne	NNP
nyp.33433056927019	865	21	pepper	pepper	NN
nyp.33433056927019	865	22	well	well	RB
nyp.33433056927019	865	23	mixed	mixed	JJ
nyp.33433056927019	865	24	.	.	.
nyp.33433056927019	866	1	Bind	bind	VB
nyp.33433056927019	866	2	with	with	IN
nyp.33433056927019	866	3	the	the	DT
nyp.33433056927019	866	4	remaining	remain	VBG
nyp.33433056927019	866	5	butter	butter	NN
nyp.33433056927019	866	6	and	and	CC
nyp.33433056927019	866	7	flour	flour	NN
nyp.33433056927019	866	8	cooked	cook	VBN
nyp.33433056927019	866	9	together	together	RB
nyp.33433056927019	866	10	.	.	.
nyp.33433056927019	867	1	Cut	cut	VB
nyp.33433056927019	867	2	the	the	DT
nyp.33433056927019	867	3	eggs	egg	NNS
nyp.33433056927019	867	4	and	and	CC
nyp.33433056927019	867	5	lemons	lemon	NNS
nyp.33433056927019	867	6	into	into	IN
nyp.33433056927019	867	7	thin	thin	JJ
nyp.33433056927019	867	8	slices	slice	NNS
nyp.33433056927019	867	9	,	,	,
nyp.33433056927019	867	10	removing	remove	VBG
nyp.33433056927019	867	11	seeds	seed	NNS
nyp.33433056927019	867	12	from	from	IN
nyp.33433056927019	867	13	the	the	DT
nyp.33433056927019	867	14	lemons	lemon	NNS
nyp.33433056927019	867	15	.	.	.
nyp.33433056927019	868	1	Put	put	VB
nyp.33433056927019	868	2	into	into	IN
nyp.33433056927019	868	3	tureen	tureen	NN
nyp.33433056927019	868	4	,	,	,
nyp.33433056927019	868	5	and	and	CC
nyp.33433056927019	868	6	strain	strain	VB
nyp.33433056927019	868	7	the	the	DT
nyp.33433056927019	868	8	soup	soup	NN
nyp.33433056927019	868	9	over	over	IN
nyp.33433056927019	868	10	them	-PRON-	PRP
nyp.33433056927019	868	11	.	.	.
nyp.33433056927019	869	1	Jeanie	Jeanie	NNP
nyp.33433056927019	869	2	L.	L.	NNP
nyp.33433056927019	869	3	Harries	Harries	NNP
nyp.33433056927019	869	4	.	.	.
nyp.33433056927019	869	5	}	}	-RRB-
nyp.33433056927019	870	1	SOUPS	soup	NNS
nyp.33433056927019	870	2	.	.	.
nyp.33433056927019	871	1	7	7	CD
nyp.33433056927019	871	2	MOCK	MOCK	NNP
nyp.33433056927019	871	3	TERRAPIN	TERRAPIN	NNP
nyp.33433056927019	871	4	.	.	.
nyp.33433056927019	872	1	Parboil	parboil	VB
nyp.33433056927019	872	2	half	half	NN
nyp.33433056927019	872	3	of	of	IN
nyp.33433056927019	872	4	a	a	DT
nyp.33433056927019	872	5	calf	calf	NN
nyp.33433056927019	872	6	's	's	POS
nyp.33433056927019	872	7	liver	liver	NN
nyp.33433056927019	872	8	.	.	.
nyp.33433056927019	873	1	When	when	WRB
nyp.33433056927019	873	2	cold	cold	JJ
nyp.33433056927019	873	3	,	,	,
nyp.33433056927019	873	4	mince	mince	VB
nyp.33433056927019	873	5	fine	fine	RB
nyp.33433056927019	873	6	.	.	.
nyp.33433056927019	874	1	Then	then	RB
nyp.33433056927019	874	2	put	put	VB
nyp.33433056927019	874	3	it	-PRON-	PRP
nyp.33433056927019	874	4	into	into	IN
nyp.33433056927019	874	5	a	a	DT
nyp.33433056927019	874	6	stewpan	stewpan	NN
nyp.33433056927019	874	7	with	with	IN
nyp.33433056927019	874	8	two	two	CD
nyp.33433056927019	874	9	quarts	quart	NNS
nyp.33433056927019	874	10	of	of	IN
nyp.33433056927019	874	11	cold	cold	JJ
nyp.33433056927019	874	12	water	water	NN
nyp.33433056927019	874	13	,	,	,
nyp.33433056927019	874	14	butter	butter	VB
nyp.33433056927019	874	15	the	the	DT
nyp.33433056927019	874	16	size	size	NN
nyp.33433056927019	874	17	of	of	IN
nyp.33433056927019	874	18	an	an	DT
nyp.33433056927019	874	19	egg	egg	NN
nyp.33433056927019	874	20	,	,	,
nyp.33433056927019	874	21	one	one	CD
nyp.33433056927019	874	22	tablespoonful	tablespoonful	NN
nyp.33433056927019	874	23	flour	flour	NN
nyp.33433056927019	874	24	,	,	,
nyp.33433056927019	874	25	one	one	CD
nyp.33433056927019	874	26	half	half	NN
nyp.33433056927019	874	27	teaspoonful	teaspoonful	NN
nyp.33433056927019	874	28	dry	dry	JJ
nyp.33433056927019	874	29	mustard	mustard	NN
nyp.33433056927019	874	30	,	,	,
nyp.33433056927019	874	31	salt	salt	NN
nyp.33433056927019	874	32	and	and	CC
nyp.33433056927019	874	33	pepper	pepper	NN
nyp.33433056927019	874	34	to	to	TO
nyp.33433056927019	874	35	taste	taste	VB
nyp.33433056927019	874	36	,	,	,
nyp.33433056927019	874	37	one	one	CD
nyp.33433056927019	874	38	half	half	JJ
nyp.33433056927019	874	39	grated	grate	VBN
nyp.33433056927019	874	40	nutmeg	nutmeg	NN
nyp.33433056927019	874	41	,	,	,
nyp.33433056927019	874	42	two	two	CD
nyp.33433056927019	874	43	hard	hard	RB
nyp.33433056927019	874	44	-	-	HYPH
nyp.33433056927019	874	45	boiled	boil	VBN
nyp.33433056927019	874	46	eggs	egg	NNS
nyp.33433056927019	874	47	chopped	chop	VBN
nyp.33433056927019	874	48	fine	fine	RB
nyp.33433056927019	874	49	.	.	.
nyp.33433056927019	875	1	Let	let	VB
nyp.33433056927019	875	2	all	all	DT
nyp.33433056927019	875	3	simmer	simmer	VB
nyp.33433056927019	875	4	till	till	IN
nyp.33433056927019	875	5	thick	thick	JJ
nyp.33433056927019	875	6	,	,	,
nyp.33433056927019	875	7	and	and	CC
nyp.33433056927019	875	8	just	just	RB
nyp.33433056927019	875	9	before	before	IN
nyp.33433056927019	875	10	serving	serve	VBG
nyp.33433056927019	875	11	add	add	VBP
nyp.33433056927019	875	12	a	a	DT
nyp.33433056927019	875	13	generous	generous	JJ
nyp.33433056927019	875	14	wineglassful	wineglassful	NN
nyp.33433056927019	875	15	of	of	IN
nyp.33433056927019	875	16	Madeira	Madeira	NNP
nyp.33433056927019	875	17	.	.	.
nyp.33433056927019	876	1	Miss	Miss	NNP
nyp.33433056927019	876	2	Ida	Ida	NNP
nyp.33433056927019	876	3	E.	E.	NNP
nyp.33433056927019	876	4	England	England	NNP
nyp.33433056927019	876	5	.	.	.
nyp.33433056927019	877	1	CLAM	CLAM	NNP
nyp.33433056927019	877	2	SOUP	SOUP	NNS
nyp.33433056927019	877	3	.	.	.
nyp.33433056927019	878	1	A	a	DT
nyp.33433056927019	878	2	pint	pint	NN
nyp.33433056927019	878	3	and	and	CC
nyp.33433056927019	878	4	a	a	DT
nyp.33433056927019	878	5	half	half	NN
nyp.33433056927019	878	6	of	of	IN
nyp.33433056927019	878	7	good	good	JJ
nyp.33433056927019	878	8	veal	veal	NN
nyp.33433056927019	878	9	stock	stock	NN
nyp.33433056927019	878	10	,	,	,
nyp.33433056927019	878	11	a	a	DT
nyp.33433056927019	878	12	pint	pint	NN
nyp.33433056927019	878	13	and	and	CC
nyp.33433056927019	878	14	a	a	DT
nyp.33433056927019	878	15	half	half	NN
nyp.33433056927019	878	16	of	of	IN
nyp.33433056927019	878	17	fresh	fresh	JJ
nyp.33433056927019	878	18	milk	milk	NN
nyp.33433056927019	878	19	,	,	,
nyp.33433056927019	878	20	one	one	CD
nyp.33433056927019	878	21	stalk	stalk	NN
nyp.33433056927019	878	22	of	of	IN
nyp.33433056927019	878	23	celery	celery	NN
nyp.33433056927019	878	24	,	,	,
nyp.33433056927019	878	25	a	a	DT
nyp.33433056927019	878	26	suspicion	suspicion	NN
nyp.33433056927019	878	27	of	of	IN
nyp.33433056927019	878	28	onion	onion	NN
nyp.33433056927019	878	29	,	,	,
nyp.33433056927019	878	30	salt	salt	NN
nyp.33433056927019	878	31	,	,	,
nyp.33433056927019	878	32	a	a	DT
nyp.33433056927019	878	33	little	little	JJ
nyp.33433056927019	878	34	red	red	JJ
nyp.33433056927019	878	35	pepper	pepper	NN
nyp.33433056927019	878	36	.	.	.
nyp.33433056927019	879	1	When	when	WRB
nyp.33433056927019	879	2	boiled	boil	VBN
nyp.33433056927019	879	3	,	,	,
nyp.33433056927019	879	4	stir	stir	VB
nyp.33433056927019	879	5	in	in	IN
nyp.33433056927019	879	6	flour	flour	NN
nyp.33433056927019	879	7	to	to	TO
nyp.33433056927019	879	8	thicken	thicken	VB
nyp.33433056927019	879	9	to	to	IN
nyp.33433056927019	879	10	the	the	DT
nyp.33433056927019	879	11	consistency	consistency	NN
nyp.33433056927019	879	12	of	of	IN
nyp.33433056927019	879	13	cream	cream	NN
nyp.33433056927019	879	14	.	.	.
nyp.33433056927019	880	1	Then	then	RB
nyp.33433056927019	880	2	chop	chop	VB
nyp.33433056927019	880	3	the	the	DT
nyp.33433056927019	880	4	clams	clam	NNS
nyp.33433056927019	880	5	very	very	RB
nyp.33433056927019	880	6	fine	fine	JJ
nyp.33433056927019	880	7	.	.	.
nyp.33433056927019	881	1	Scald	scald	VB
nyp.33433056927019	881	2	the	the	DT
nyp.33433056927019	881	3	juice	juice	NN
nyp.33433056927019	881	4	,	,	,
nyp.33433056927019	881	5	and	and	CC
nyp.33433056927019	881	6	skim	skim	VB
nyp.33433056927019	881	7	well	well	RB
nyp.33433056927019	881	8	;	;	:
nyp.33433056927019	881	9	then	then	RB
nyp.33433056927019	881	10	add	add	VB
nyp.33433056927019	881	11	the	the	DT
nyp.33433056927019	881	12	chopped	chop	VBN
nyp.33433056927019	881	13	clams	clam	NNS
nyp.33433056927019	881	14	to	to	IN
nyp.33433056927019	881	15	it	-PRON-	PRP
nyp.33433056927019	881	16	;	;	:
nyp.33433056927019	881	17	let	let	VB
nyp.33433056927019	881	18	them	-PRON-	PRP
nyp.33433056927019	881	19	scald	scald	VB
nyp.33433056927019	881	20	a	a	DT
nyp.33433056927019	881	21	few	few	JJ
nyp.33433056927019	881	22	min-	min-	JJ
nyp.33433056927019	881	23	utes	ute	NNS
nyp.33433056927019	881	24	without	without	IN
nyp.33433056927019	881	25	boiling	boil	VBG
nyp.33433056927019	881	26	.	.	.
nyp.33433056927019	882	1	Strain	strain	VB
nyp.33433056927019	882	2	the	the	DT
nyp.33433056927019	882	3	cream	cream	NN
nyp.33433056927019	882	4	,	,	,
nyp.33433056927019	882	5	and	and	CC
nyp.33433056927019	882	6	mix	mix	VB
nyp.33433056927019	882	7	with	with	IN
nyp.33433056927019	882	8	the	the	DT
nyp.33433056927019	882	9	clams	clam	NNS
nyp.33433056927019	882	10	just	just	RB
nyp.33433056927019	882	11	as	as	IN
nyp.33433056927019	882	12	you	-PRON-	PRP
nyp.33433056927019	882	13	put	put	VBP
nyp.33433056927019	882	14	it	-PRON-	PRP
nyp.33433056927019	882	15	into	into	IN
nyp.33433056927019	882	16	the	the	DT
nyp.33433056927019	882	17	tureen	tureen	NN
nyp.33433056927019	882	18	,	,	,
nyp.33433056927019	882	19	taking	take	VBG
nyp.33433056927019	882	20	care	care	NN
nyp.33433056927019	882	21	to	to	TO
nyp.33433056927019	882	22	pour	pour	VB
nyp.33433056927019	882	23	them	-PRON-	PRP
nyp.33433056927019	882	24	in	in	RP
nyp.33433056927019	882	25	slowly	slowly	RB
nyp.33433056927019	882	26	,	,	,
nyp.33433056927019	882	27	and	and	CC
nyp.33433056927019	882	28	stir	stir	VB
nyp.33433056927019	882	29	all	all	DT
nyp.33433056927019	882	30	one	one	CD
nyp.33433056927019	882	31	way	way	NN
nyp.33433056927019	882	32	;	;	:
nyp.33433056927019	882	33	then	then	RB
nyp.33433056927019	882	34	add	add	VB
nyp.33433056927019	882	35	a	a	DT
nyp.33433056927019	882	36	little	little	JJ
nyp.33433056927019	882	37	finely	finely	RB
nyp.33433056927019	882	38	chopped	chop	VBN
nyp.33433056927019	882	39	parsley	parsley	NN
nyp.33433056927019	882	40	.	.	.
nyp.33433056927019	883	1	AMrs	AMrs	NNP
nyp.33433056927019	883	2	.	.	.
nyp.33433056927019	884	1	E.	E.	NNP
nyp.33433056927019	884	2	T.	T.	NNP
nyp.33433056927019	884	3	Smith	Smith	NNP
nyp.33433056927019	884	4	.	.	.
nyp.33433056927019	885	1	CREAM	cream	NN
nyp.33433056927019	885	2	OF	of	IN
nyp.33433056927019	885	3	TAPIOCA	TAPIOCA	NNP
nyp.33433056927019	885	4	SOUP	SOUP	NNP
nyp.33433056927019	885	5	.	.	.
nyp.33433056927019	886	1	One	one	CD
nyp.33433056927019	886	2	quart	quart	NN
nyp.33433056927019	886	3	of	of	IN
nyp.33433056927019	886	4	chicken	chicken	NN
nyp.33433056927019	886	5	stock	stock	NN
nyp.33433056927019	886	6	,	,	,
nyp.33433056927019	886	7	one	one	CD
nyp.33433056927019	886	8	pint	pint	NN
nyp.33433056927019	886	9	of	of	IN
nyp.33433056927019	886	10	cream	cream	NN
nyp.33433056927019	886	11	,	,	,
nyp.33433056927019	886	12	half	half	PDT
nyp.33433056927019	886	13	an	an	DT
nyp.33433056927019	886	14	onion	onion	NN
nyp.33433056927019	886	15	,	,	,
nyp.33433056927019	886	16	one	one	CD
nyp.33433056927019	886	17	stalk	stalk	NN
nyp.33433056927019	886	18	of	of	IN
nyp.33433056927019	886	19	celery	celery	NN
nyp.33433056927019	886	20	,	,	,
nyp.33433056927019	886	21	one	one	CD
nyp.33433056927019	886	22	third	third	JJ
nyp.33433056927019	886	23	cupful	cupful	NN
nyp.33433056927019	886	24	of	of	IN
nyp.33433056927019	886	25	tapioca	tapioca	NN
nyp.33433056927019	886	26	,	,	,
nyp.33433056927019	886	27	one	one	CD
nyp.33433056927019	886	28	tablespoonful	tablespoonful	NN
nyp.33433056927019	886	29	of	of	IN
nyp.33433056927019	886	30	butter	butter	NN
nyp.33433056927019	886	31	,	,	,
nyp.33433056927019	886	32	salt	salt	NN
nyp.33433056927019	886	33	and	and	CC
nyp.33433056927019	886	34	pepper	pepper	NN
nyp.33433056927019	886	35	.	.	.
nyp.33433056927019	887	1	Wash	wash	VB
nyp.33433056927019	887	2	the	the	DT
nyp.33433056927019	887	3	tapioca	tapioca	NN
nyp.33433056927019	887	4	,	,	,
nyp.33433056927019	887	5	and	and	CC
nyp.33433056927019	887	6	soak	soak	VB
nyp.33433056927019	887	7	it	-PRON-	PRP
nyp.33433056927019	887	8	in	in	IN
nyp.33433056927019	887	9	two	two	CD
nyp.33433056927019	887	10	cupfuls	cupful	NNS
nyp.33433056927019	887	11	of	of	IN
nyp.33433056927019	887	12	cold	cold	JJ
nyp.33433056927019	887	13	water	water	NN
nyp.33433056927019	887	14	over-	over-	NN
nyp.33433056927019	887	15	night	night	NN
nyp.33433056927019	887	16	.	.	.
nyp.33433056927019	888	1	An	an	DT
nyp.33433056927019	888	2	hour	hour	NN
nyp.33433056927019	888	3	before	before	IN
nyp.33433056927019	888	4	dinner	dinner	NN
nyp.33433056927019	888	5	put	put	VBD
nyp.33433056927019	888	6	the	the	DT
nyp.33433056927019	888	7	stock	stock	NN
nyp.33433056927019	888	8	and	and	CC
nyp.33433056927019	888	9	tapioca	tapioca	NN
nyp.33433056927019	888	10	together	together	RB
nyp.33433056927019	888	11	in	in	IN
nyp.33433056927019	888	12	a	a	DT
nyp.33433056927019	888	13	double	double	JJ
nyp.33433056927019	888	14	boiler	boiler	NN
nyp.33433056927019	888	15	;	;	:
nyp.33433056927019	888	16	put	put	VB
nyp.33433056927019	888	17	the	the	DT
nyp.33433056927019	888	18	onion	onion	NN
nyp.33433056927019	888	19	and	and	CC
nyp.33433056927019	888	20	celery	celery	NN
nyp.33433056927019	888	21	in	in	IN
nyp.33433056927019	888	22	the	the	DT
nyp.33433056927019	888	23	cream	cream	NN
nyp.33433056927019	888	24	a	a	DT
nyp.33433056927019	888	25	few	few	JJ
nyp.33433056927019	888	26	hours	hour	NNS
nyp.33433056927019	888	27	before	before	RB
nyp.33433056927019	888	28	.	.	.
nyp.33433056927019	889	1	When	when	WRB
nyp.33433056927019	889	2	the	the	DT
nyp.33433056927019	889	3	soup	soup	NN
nyp.33433056927019	889	4	is	be	VBZ
nyp.33433056927019	889	5	nearly	nearly	RB
nyp.33433056927019	889	6	SOUPS	soup	NNS
nyp.33433056927019	889	7	.	.	.
nyp.33433056927019	890	1	9	9	CD
nyp.33433056927019	890	2	forcemeat	forcemeat	JJ
nyp.33433056927019	890	3	balls	ball	NNS
nyp.33433056927019	890	4	,	,	,
nyp.33433056927019	890	5	and	and	CC
nyp.33433056927019	890	6	the	the	DT
nyp.33433056927019	890	7	thin	thin	JJ
nyp.33433056927019	890	8	slices	slice	NNS
nyp.33433056927019	890	9	of	of	IN
nyp.33433056927019	890	10	one	one	CD
nyp.33433056927019	890	11	peeled	peel	VBN
nyp.33433056927019	890	12	lemon	lemon	NN
nyp.33433056927019	890	13	into	into	IN
nyp.33433056927019	890	14	the	the	DT
nyp.33433056927019	890	15	tureen	tureen	NN
nyp.33433056927019	890	16	,	,	,
nyp.33433056927019	890	17	pour	pour	VB
nyp.33433056927019	890	18	the	the	DT
nyp.33433056927019	890	19	hot	hot	JJ
nyp.33433056927019	890	20	soup	soup	NN
nyp.33433056927019	890	21	over	over	IN
nyp.33433056927019	890	22	them	-PRON-	PRP
nyp.33433056927019	890	23	,	,	,
nyp.33433056927019	890	24	stir	stir	VB
nyp.33433056927019	890	25	in	in	IN
nyp.33433056927019	890	26	two	two	CD
nyp.33433056927019	890	27	wineglassfuls	wineglassful	NNS
nyp.33433056927019	890	28	of	of	IN
nyp.33433056927019	890	29	sherry	sherry	NNP
nyp.33433056927019	890	30	or	or	CC
nyp.33433056927019	890	31	Madeira	Madeira	NNP
nyp.33433056927019	890	32	wine	wine	NN
nyp.33433056927019	890	33	and	and	CC
nyp.33433056927019	890	34	one	one	CD
nyp.33433056927019	890	35	table-	table-	NN
nyp.33433056927019	890	36	spoonful	spoonful	NN
nyp.33433056927019	890	37	of	of	IN
nyp.33433056927019	890	38	walnut	walnut	NN
nyp.33433056927019	890	39	or	or	CC
nyp.33433056927019	890	40	mushroom	mushroom	NN
nyp.33433056927019	890	41	catchup	catchup	NN
nyp.33433056927019	890	42	.	.	.
nyp.33433056927019	891	1	Cover	cover	VB
nyp.33433056927019	891	2	close	close	JJ
nyp.33433056927019	891	3	for	for	IN
nyp.33433056927019	891	4	five	five	CD
nyp.33433056927019	891	5	minutes	minute	NNS
nyp.33433056927019	891	6	,	,	,
nyp.33433056927019	891	7	and	and	CC
nyp.33433056927019	891	8	serve	serve	VB
nyp.33433056927019	891	9	.	.	.
nyp.33433056927019	892	1	Put	put	VB
nyp.33433056927019	892	2	these	these	DT
nyp.33433056927019	892	3	in	in	RP
nyp.33433056927019	892	4	if	if	IN
nyp.33433056927019	892	5	preferred	prefer	VBN
nyp.33433056927019	892	6	.	.	.
nyp.33433056927019	893	1	An	an	DT
nyp.33433056927019	893	2	hour	hour	NN
nyp.33433056927019	893	3	before	before	IN
nyp.33433056927019	893	4	the	the	DT
nyp.33433056927019	893	5	soup	soup	NN
nyp.33433056927019	893	6	is	be	VBZ
nyp.33433056927019	893	7	put	put	VBN
nyp.33433056927019	893	8	into	into	IN
nyp.33433056927019	893	9	the	the	DT
nyp.33433056927019	893	10	tureen	tureen	NN
nyp.33433056927019	893	11	,	,	,
nyp.33433056927019	893	12	make	make	VB
nyp.33433056927019	893	13	about	about	RB
nyp.33433056927019	893	14	two	two	CD
nyp.33433056927019	893	15	dozen	dozen	NN
nyp.33433056927019	893	16	forcemeat	forcemeat	NN
nyp.33433056927019	893	17	balls	ball	NNS
nyp.33433056927019	893	18	of	of	IN
nyp.33433056927019	893	19	the	the	DT
nyp.33433056927019	893	20	veal	veal	NN
nyp.33433056927019	893	21	taken	take	VBN
nyp.33433056927019	893	22	out	out	RP
nyp.33433056927019	893	23	for	for	IN
nyp.33433056927019	893	24	that	that	DT
nyp.33433056927019	893	25	purpose	purpose	NN
nyp.33433056927019	893	26	.	.	.
nyp.33433056927019	894	1	Chop	chop	VB
nyp.33433056927019	894	2	the	the	DT
nyp.33433056927019	894	3	veal	veal	NN
nyp.33433056927019	894	4	fine	fine	NN
nyp.33433056927019	894	5	,	,	,
nyp.33433056927019	894	6	season	season	VB
nyp.33433056927019	894	7	it	-PRON-	PRP
nyp.33433056927019	894	8	highly	highly	RB
nyp.33433056927019	894	9	with	with	IN
nyp.33433056927019	894	10	sweet	sweet	JJ
nyp.33433056927019	894	11	herbs	herb	NNS
nyp.33433056927019	894	12	,	,	,
nyp.33433056927019	894	13	pepper	pepper	NN
nyp.33433056927019	894	14	,	,	,
nyp.33433056927019	894	15	and	and	CC
nyp.33433056927019	894	16	salt	salt	NN
nyp.33433056927019	894	17	,	,	,
nyp.33433056927019	894	18	with	with	IN
nyp.33433056927019	894	19	a	a	DT
nyp.33433056927019	894	20	little	little	JJ
nyp.33433056927019	894	21	lemon	lemon	NN
nyp.33433056927019	894	22	juice	juice	NN
nyp.33433056927019	894	23	,	,	,
nyp.33433056927019	894	24	fine	fine	JJ
nyp.33433056927019	894	25	grated	grated	JJ
nyp.33433056927019	894	26	nutmeg	nutmeg	NN
nyp.33433056927019	894	27	and	and	CC
nyp.33433056927019	894	28	mace	mace	NN
nyp.33433056927019	894	29	,	,	,
nyp.33433056927019	894	30	one	one	CD
nyp.33433056927019	894	31	tablespoonful	tablespoonful	NN
nyp.33433056927019	894	32	of	of	IN
nyp.33433056927019	894	33	flour	flour	NN
nyp.33433056927019	894	34	,	,	,
nyp.33433056927019	894	35	and	and	CC
nyp.33433056927019	894	36	two	two	CD
nyp.33433056927019	894	37	eggs	egg	NNS
nyp.33433056927019	894	38	well	well	RB
nyp.33433056927019	894	39	beaten	beat	VBN
nyp.33433056927019	894	40	.	.	.
nyp.33433056927019	895	1	Mix	mix	VB
nyp.33433056927019	895	2	all	all	PDT
nyp.33433056927019	895	3	these	these	DT
nyp.33433056927019	895	4	ingredients	ingredient	NNS
nyp.33433056927019	895	5	together	together	RB
nyp.33433056927019	895	6	—	—	:
nyp.33433056927019	895	7	they	-PRON-	PRP
nyp.33433056927019	895	8	should	should	MD
nyp.33433056927019	895	9	be	be	VB
nyp.33433056927019	895	10	as	as	RB
nyp.33433056927019	895	11	soft	soft	JJ
nyp.33433056927019	895	12	as	as	IN
nyp.33433056927019	895	13	can	can	MD
nyp.33433056927019	895	14	be	be	VB
nyp.33433056927019	895	15	handled	handle	VBN
nyp.33433056927019	895	16	,	,	,
nyp.33433056927019	895	17	—	—	:
nyp.33433056927019	895	18	make	make	VB
nyp.33433056927019	895	19	into	into	IN
nyp.33433056927019	895	20	little	little	JJ
nyp.33433056927019	895	21	balls	ball	NNS
nyp.33433056927019	895	22	,	,	,
nyp.33433056927019	895	23	flour	flour	VB
nyp.33433056927019	895	24	them	-PRON-	PRP
nyp.33433056927019	895	25	well	well	RB
nyp.33433056927019	895	26	,	,	,
nyp.33433056927019	895	27	grease	grease	VBP
nyp.33433056927019	895	28	a	a	DT
nyp.33433056927019	895	29	tin	tin	NN
nyp.33433056927019	895	30	pie	pie	NN
nyp.33433056927019	895	31	plate	plate	NN
nyp.33433056927019	895	32	,	,	,
nyp.33433056927019	895	33	lay	lie	VBD
nyp.33433056927019	895	34	the	the	DT
nyp.33433056927019	895	35	balls	ball	NNS
nyp.33433056927019	895	36	carefully	carefully	RB
nyp.33433056927019	895	37	over	over	IN
nyp.33433056927019	895	38	the	the	DT
nyp.33433056927019	895	39	bot-	bot-	NNP
nyp.33433056927019	895	40	tom	tom	NNP
nyp.33433056927019	895	41	of	of	IN
nyp.33433056927019	895	42	the	the	DT
nyp.33433056927019	895	43	plate	plate	NN
nyp.33433056927019	895	44	,	,	,
nyp.33433056927019	895	45	set	set	VBD
nyp.33433056927019	895	46	them	-PRON-	PRP
nyp.33433056927019	895	47	in	in	IN
nyp.33433056927019	895	48	a	a	DT
nyp.33433056927019	895	49	quick	quick	JJ
nyp.33433056927019	895	50	oven	oven	NN
nyp.33433056927019	895	51	until	until	IN
nyp.33433056927019	895	52	a	a	DT
nyp.33433056927019	895	53	crust	crust	NN
nyp.33433056927019	895	54	forms	form	NNS
nyp.33433056927019	895	55	upon	upon	IN
nyp.33433056927019	895	56	them	-PRON-	PRP
nyp.33433056927019	895	57	,	,	,
nyp.33433056927019	895	58	then	then	RB
nyp.33433056927019	895	59	put	put	VB
nyp.33433056927019	895	60	on	on	IN
nyp.33433056927019	895	61	top	top	NN
nyp.33433056927019	895	62	of	of	IN
nyp.33433056927019	895	63	the	the	DT
nyp.33433056927019	895	64	heater	heater	NN
nyp.33433056927019	895	65	until	until	IN
nyp.33433056927019	895	66	ready	ready	JJ
nyp.33433056927019	895	67	for	for	IN
nyp.33433056927019	895	68	use	use	NN
nyp.33433056927019	895	69	.	.	.
nyp.33433056927019	896	1	Have	have	VBP
nyp.33433056927019	896	2	ready	ready	JJ
nyp.33433056927019	896	3	at	at	IN
nyp.33433056927019	896	4	least	least	JJS
nyp.33433056927019	896	5	a	a	DT
nyp.33433056927019	896	6	dozen	dozen	NN
nyp.33433056927019	896	7	egg	egg	NN
nyp.33433056927019	896	8	balls	ball	NNS
nyp.33433056927019	896	9	made	make	VBN
nyp.33433056927019	896	10	of	of	IN
nyp.33433056927019	896	11	the	the	DT
nyp.33433056927019	896	12	yolks	yolk	NNS
nyp.33433056927019	896	13	of	of	IN
nyp.33433056927019	896	14	three	three	CD
nyp.33433056927019	896	15	hard	hard	RB
nyp.33433056927019	896	16	-	-	HYPH
nyp.33433056927019	896	17	boiled	boil	VBN
nyp.33433056927019	896	18	eggs	egg	NNS
nyp.33433056927019	896	19	pounded	pound	VBD
nyp.33433056927019	896	20	fine	fine	RB
nyp.33433056927019	896	21	and	and	CC
nyp.33433056927019	896	22	mixed	mixed	JJ
nyp.33433056927019	896	23	with	with	IN
nyp.33433056927019	896	24	some	some	DT
nyp.33433056927019	896	25	fine	fine	JJ
nyp.33433056927019	896	26	cracker	cracker	NN
nyp.33433056927019	896	27	crumbs	crumb	NNS
nyp.33433056927019	896	28	and	and	CC
nyp.33433056927019	896	29	suffi-	suffi-	JJ
nyp.33433056927019	896	30	cient	cient	JJ
nyp.33433056927019	896	31	raw	raw	JJ
nyp.33433056927019	896	32	yolks	yolk	NNS
nyp.33433056927019	896	33	to	to	TO
nyp.33433056927019	896	34	bind	bind	VB
nyp.33433056927019	896	35	them	-PRON-	PRP
nyp.33433056927019	896	36	.	.	.
nyp.33433056927019	897	1	Form	form	NN
nyp.33433056927019	897	2	into	into	IN
nyp.33433056927019	897	3	balls	ball	NNS
nyp.33433056927019	897	4	size	size	NN
nyp.33433056927019	897	5	of	of	IN
nyp.33433056927019	897	6	small	small	JJ
nyp.33433056927019	897	7	marbles	marble	NNS
nyp.33433056927019	897	8	and	and	CC
nyp.33433056927019	897	9	put	put	VBD
nyp.33433056927019	897	10	them	-PRON-	PRP
nyp.33433056927019	897	11	into	into	IN
nyp.33433056927019	897	12	the	the	DT
nyp.33433056927019	897	13	tureen	tureen	NN
nyp.33433056927019	897	14	with	with	IN
nyp.33433056927019	897	15	the	the	DT
nyp.33433056927019	897	16	hot	hot	JJ
nyp.33433056927019	897	17	Soup	Soup	NNP
nyp.33433056927019	897	18	.	.	.
nyp.33433056927019	898	1	Cook	cook	VB
nyp.33433056927019	898	2	at	at	IN
nyp.33433056927019	898	3	The	the	DT
nyp.33433056927019	898	4	Markeen	Markeen	NNP
nyp.33433056927019	898	5	.	.	.
nyp.33433056927019	899	1	MOCK	mock	VB
nyp.33433056927019	899	2	BISQUE	BISQUE	NNP
nyp.33433056927019	899	3	.	.	.
nyp.33433056927019	900	1	One	one	CD
nyp.33433056927019	900	2	tablespoonful	tablespoonful	NN
nyp.33433056927019	900	3	of	of	IN
nyp.33433056927019	900	4	butter	butter	NN
nyp.33433056927019	900	5	and	and	CC
nyp.33433056927019	900	6	one	one	CD
nyp.33433056927019	900	7	tablespoonful	tablespoonful	NN
nyp.33433056927019	900	8	of	of	IN
nyp.33433056927019	900	9	flour	flour	NN
nyp.33433056927019	900	10	beaten	beat	VBN
nyp.33433056927019	900	11	to	to	IN
nyp.33433056927019	900	12	a	a	DT
nyp.33433056927019	900	13	cream	cream	NN
nyp.33433056927019	900	14	,	,	,
nyp.33433056927019	900	15	and	and	CC
nyp.33433056927019	900	16	one	one	CD
nyp.33433056927019	900	17	quart	quart	NN
nyp.33433056927019	900	18	of	of	IN
nyp.33433056927019	900	19	milk	milk	NN
nyp.33433056927019	900	20	.	.	.
nyp.33433056927019	901	1	Add	add	VB
nyp.33433056927019	901	2	the	the	DT
nyp.33433056927019	901	3	milk	milk	NN
nyp.33433056927019	901	4	hot	hot	JJ
nyp.33433056927019	901	5	and	and	CC
nyp.33433056927019	901	6	boil	boil	VB
nyp.33433056927019	901	7	slowly	slowly	RB
nyp.33433056927019	901	8	.	.	.
nyp.33433056927019	902	1	Have	have	VBP
nyp.33433056927019	902	2	prepared	prepare	VBN
nyp.33433056927019	902	3	one	one	CD
nyp.33433056927019	902	4	quart	quart	NN
nyp.33433056927019	902	5	or	or	CC
nyp.33433056927019	902	6	one	one	NN
nyp.33433056927019	902	7	can	can	MD
nyp.33433056927019	902	8	of	of	IN
nyp.33433056927019	902	9	tomatoes	tomato	NNS
nyp.33433056927019	902	10	rubbed	rub	VBD
nyp.33433056927019	902	11	through	through	IN
nyp.33433056927019	902	12	a	a	DT
nyp.33433056927019	902	13	sieve	sieve	NN
nyp.33433056927019	902	14	.	.	.
nyp.33433056927019	903	1	Add	add	VB
nyp.33433056927019	903	2	to	to	IN
nyp.33433056927019	903	3	this	this	DT
nyp.33433056927019	903	4	one	one	CD
nyp.33433056927019	903	5	half	half	NN
nyp.33433056927019	903	6	teaspoonful	teaspoonful	NN
nyp.33433056927019	903	7	of	of	IN
nyp.33433056927019	903	8	baking	baking	NN
nyp.33433056927019	903	9	soda	soda	NN
nyp.33433056927019	903	10	.	.	.
nyp.33433056927019	904	1	Season	season	NN
nyp.33433056927019	904	2	to	to	TO
nyp.33433056927019	904	3	taste	taste	VB
nyp.33433056927019	904	4	.	.	.
nyp.33433056927019	905	1	Beat	beat	VB
nyp.33433056927019	905	2	one	one	CD
nyp.33433056927019	905	3	egg	egg	NN
nyp.33433056927019	905	4	thoroughly	thoroughly	RB
nyp.33433056927019	905	5	in	in	IN
nyp.33433056927019	905	6	your	-PRON-	PRP$
nyp.33433056927019	905	7	tureen	tureen	NN
nyp.33433056927019	905	8	and	and	CC
nyp.33433056927019	905	9	pour	pour	VB
nyp.33433056927019	905	10	the	the	DT
nyp.33433056927019	905	11	soup	soup	NN
nyp.33433056927019	905	12	over	over	IN
nyp.33433056927019	905	13	it	-PRON-	PRP
nyp.33433056927019	905	14	,	,	,
nyp.33433056927019	905	15	beating	beat	VBG
nyp.33433056927019	905	16	all	all	DT
nyp.33433056927019	905	17	to	to	IN
nyp.33433056927019	905	18	a	a	DT
nyp.33433056927019	905	19	foam	foam	NN
nyp.33433056927019	905	20	.	.	.
nyp.33433056927019	906	1	Al	Al	NNP
nyp.33433056927019	906	2	/	/	SYM
nyp.33433056927019	906	3	rs	rs	NNP
nyp.33433056927019	906	4	.	.	.
nyp.33433056927019	907	1	G.	G.	NNP
nyp.33433056927019	907	2	B.	B.	NNP
nyp.33433056927019	907	3	Richards	Richards	NNP
nyp.33433056927019	907	4	.	.	.
nyp.33433056927019	908	1	FISH	FISH	NNP
nyp.33433056927019	908	2	.	.	.
nyp.33433056927019	909	1	BLACK	black	JJ
nyp.33433056927019	909	2	BASS	BASS	NNP
nyp.33433056927019	909	3	(	(	-LRB-
nyp.33433056927019	909	4	BOILED	BOILED	NNP
nyp.33433056927019	909	5	)	)	-RRB-
nyp.33433056927019	909	6	.	.	.
nyp.33433056927019	910	1	Clean	clean	VB
nyp.33433056927019	910	2	a	a	DT
nyp.33433056927019	910	3	black	black	JJ
nyp.33433056927019	910	4	bass	bass	NN
nyp.33433056927019	910	5	weighing	weigh	VBG
nyp.33433056927019	910	6	three	three	CD
nyp.33433056927019	910	7	pounds	pound	NNS
nyp.33433056927019	910	8	.	.	.
nyp.33433056927019	911	1	Put	put	VB
nyp.33433056927019	911	2	into	into	IN
nyp.33433056927019	911	3	the	the	DT
nyp.33433056927019	911	4	fish	fish	NN
nyp.33433056927019	911	5	kettle	kettle	NN
nyp.33433056927019	911	6	with	with	IN
nyp.33433056927019	911	7	one	one	CD
nyp.33433056927019	911	8	cupful	cupful	NN
nyp.33433056927019	911	9	of	of	IN
nyp.33433056927019	911	10	water	water	NN
nyp.33433056927019	911	11	,	,	,
nyp.33433056927019	911	12	one	one	CD
nyp.33433056927019	911	13	cupful	cupful	NN
nyp.33433056927019	911	14	of	of	IN
nyp.33433056927019	911	15	claret	claret	NN
nyp.33433056927019	911	16	,	,	,
nyp.33433056927019	911	17	and	and	CC
nyp.33433056927019	911	18	half	half	PDT
nyp.33433056927019	911	19	a	a	DT
nyp.33433056927019	911	20	teaspoonful	teaspoonful	NN
nyp.33433056927019	911	21	of	of	IN
nyp.33433056927019	911	22	salt	salt	NN
nyp.33433056927019	911	23	.	.	.
nyp.33433056927019	912	1	When	when	WRB
nyp.33433056927019	912	2	boiling	boiling	NN
nyp.33433056927019	912	3	,	,	,
nyp.33433056927019	912	4	sim-	sim-	RB
nyp.33433056927019	912	5	mer	mer	NNP
nyp.33433056927019	912	6	one	one	CD
nyp.33433056927019	912	7	half	half	JJ
nyp.33433056927019	912	8	hour	hour	NN
nyp.33433056927019	912	9	.	.	.
nyp.33433056927019	913	1	Serve	serve	VB
nyp.33433056927019	913	2	with	with	IN
nyp.33433056927019	913	3	brown	brown	JJ
nyp.33433056927019	913	4	sauce	sauce	NN
nyp.33433056927019	913	5	No	no	NN
nyp.33433056927019	913	6	.	.	.
nyp.33433056927019	914	1	199	199	CD
nyp.33433056927019	914	2	,	,	,
nyp.33433056927019	914	3	adding	add	VBG
nyp.33433056927019	914	4	one	one	CD
nyp.33433056927019	914	5	half	half	NN
nyp.33433056927019	914	6	cupful	cupful	NN
nyp.33433056927019	914	7	of	of	IN
nyp.33433056927019	914	8	claret	claret	NN
nyp.33433056927019	914	9	to	to	IN
nyp.33433056927019	914	10	sauce	sauce	NN
nyp.33433056927019	914	11	.	.	.
nyp.33433056927019	915	1	L.	L.	NNP
nyp.33433056927019	915	2	L.	L.	NNP
nyp.33433056927019	915	3	M.	M.	NNP
nyp.33433056927019	915	4	Vinegar	Vinegar	NNP
nyp.33433056927019	915	5	added	add	VBD
nyp.33433056927019	915	6	to	to	IN
nyp.33433056927019	915	7	the	the	DT
nyp.33433056927019	915	8	water	water	NN
nyp.33433056927019	915	9	for	for	IN
nyp.33433056927019	915	10	boiling	boil	VBG
nyp.33433056927019	915	11	fish	fish	NN
nyp.33433056927019	915	12	(	(	-LRB-
nyp.33433056927019	915	13	except	except	IN
nyp.33433056927019	915	14	salt	salt	NN
nyp.33433056927019	915	15	fish	fish	NN
nyp.33433056927019	915	16	)	)	-RRB-
nyp.33433056927019	915	17	hardens	harden	VBZ
nyp.33433056927019	915	18	the	the	DT
nyp.33433056927019	915	19	flesh	flesh	NN
nyp.33433056927019	915	20	,	,	,
nyp.33433056927019	915	21	and	and	CC
nyp.33433056927019	915	22	is	be	VBZ
nyp.33433056927019	915	23	a	a	DT
nyp.33433056927019	915	24	great	great	JJ
nyp.33433056927019	915	25	improvement	improvement	NN
nyp.33433056927019	915	26	.	.	.
nyp.33433056927019	916	1	The	the	DT
nyp.33433056927019	916	2	French	french	JJ
nyp.33433056927019	916	3	cooks	cook	NNS
nyp.33433056927019	916	4	always	always	RB
nyp.33433056927019	916	5	do	do	VBP
nyp.33433056927019	916	6	this	this	DT
nyp.33433056927019	916	7	.	.	.
nyp.33433056927019	917	1	Miss	Miss	NNP
nyp.33433056927019	917	2	Brittin	Brittin	NNP
nyp.33433056927019	917	3	.	.	.
nyp.33433056927019	918	1	FLORIDA	FLORIDA	NNP
nyp.33433056927019	918	2	POMPANO	POMPANO	NNP
nyp.33433056927019	918	3	(	(	-LRB-
nyp.33433056927019	918	4	BROILED	BROILED	NNP
nyp.33433056927019	918	5	)	)	-RRB-
nyp.33433056927019	918	6	.	.	.
nyp.33433056927019	919	1	Thoroughly	thoroughly	RB
nyp.33433056927019	919	2	scrape	scrape	VB
nyp.33433056927019	919	3	and	and	CC
nyp.33433056927019	919	4	clean	clean	VB
nyp.33433056927019	919	5	a	a	DT
nyp.33433056927019	919	6	pompano	pompano	NN
nyp.33433056927019	919	7	.	.	.
nyp.33433056927019	920	1	If	if	IN
nyp.33433056927019	920	2	it	-PRON-	PRP
nyp.33433056927019	920	3	is	be	VBZ
nyp.33433056927019	920	4	a	a	DT
nyp.33433056927019	920	5	large	large	JJ
nyp.33433056927019	920	6	one	one	NN
nyp.33433056927019	920	7	,	,	,
nyp.33433056927019	920	8	divide	divide	VB
nyp.33433056927019	920	9	it	-PRON-	PRP
nyp.33433056927019	920	10	down	down	IN
nyp.33433056927019	920	11	the	the	DT
nyp.33433056927019	920	12	back	back	NN
nyp.33433056927019	920	13	and	and	CC
nyp.33433056927019	920	14	through	through	IN
nyp.33433056927019	920	15	the	the	DT
nyp.33433056927019	920	16	head	head	NN
nyp.33433056927019	920	17	;	;	:
nyp.33433056927019	920	18	but	but	CC
nyp.33433056927019	920	19	if	if	IN
nyp.33433056927019	920	20	it	-PRON-	PRP
nyp.33433056927019	920	21	be	be	VBP
nyp.33433056927019	920	22	a	a	DT
nyp.33433056927019	920	23	small	small	JJ
nyp.33433056927019	920	24	fish	fish	NN
nyp.33433056927019	920	25	,	,	,
nyp.33433056927019	920	26	weighing	weigh	VBG
nyp.33433056927019	920	27	only	only	RB
nyp.33433056927019	920	28	about	about	IN
nyp.33433056927019	920	29	a	a	DT
nyp.33433056927019	920	30	pound	pound	NN
nyp.33433056927019	920	31	,	,	,
nyp.33433056927019	920	32	it	-PRON-	PRP
nyp.33433056927019	920	33	may	may	MD
nyp.33433056927019	920	34	be	be	VB
nyp.33433056927019	920	35	cooked	cook	VBN
nyp.33433056927019	920	36	whole	whole	RB
nyp.33433056927019	920	37	.	.	.
nyp.33433056927019	921	1	Sprinkle	sprinkle	VB
nyp.33433056927019	921	2	over	over	RP
nyp.33433056927019	921	3	salt	salt	NN
nyp.33433056927019	921	4	and	and	CC
nyp.33433056927019	921	5	pepper	pepper	NN
nyp.33433056927019	921	6	,	,	,
nyp.33433056927019	921	7	and	and	CC
nyp.33433056927019	921	8	place	place	VB
nyp.33433056927019	921	9	it	-PRON-	PRP
nyp.33433056927019	921	10	on	on	IN
nyp.33433056927019	921	11	a	a	DT
nyp.33433056927019	921	12	gridiron	gridiron	NN
nyp.33433056927019	921	13	over	over	IN
nyp.33433056927019	921	14	a	a	DT
nyp.33433056927019	921	15	fire	fire	NN
nyp.33433056927019	921	16	,	,	,
nyp.33433056927019	921	17	with	with	IN
nyp.33433056927019	921	18	the	the	DT
nyp.33433056927019	921	19	skin	skin	NN
nyp.33433056927019	921	20	side	side	NN
nyp.33433056927019	921	21	downward	downward	RB
nyp.33433056927019	921	22	,	,	,
nyp.33433056927019	921	23	and	and	CC
nyp.33433056927019	921	24	,	,	,
nyp.33433056927019	921	25	after	after	IN
nyp.33433056927019	921	26	warming	warm	VBG
nyp.33433056927019	921	27	a	a	DT
nyp.33433056927019	921	28	little	little	JJ
nyp.33433056927019	921	29	,	,	,
nyp.33433056927019	921	30	brush	brush	VB
nyp.33433056927019	921	31	it	-PRON-	PRP
nyp.33433056927019	921	32	over	over	RP
nyp.33433056927019	921	33	with	with	IN
nyp.33433056927019	921	34	butter	butter	NN
nyp.33433056927019	921	35	,	,	,
nyp.33433056927019	921	36	adding	add	VBG
nyp.33433056927019	921	37	a	a	DT
nyp.33433056927019	921	38	little	little	JJ
nyp.33433056927019	921	39	more	more	JJR
nyp.33433056927019	921	40	salt	salt	NN
nyp.33433056927019	921	41	and	and	CC
nyp.33433056927019	921	42	pepper	pepper	NN
nyp.33433056927019	921	43	if	if	IN
nyp.33433056927019	921	44	desired	desire	VBN
nyp.33433056927019	921	45	,	,	,
nyp.33433056927019	921	46	and	and	CC
nyp.33433056927019	921	47	return	return	VB
nyp.33433056927019	921	48	it	-PRON-	PRP
nyp.33433056927019	921	49	to	to	IN
nyp.33433056927019	921	50	the	the	DT
nyp.33433056927019	921	51	gridiron	gridiron	NN
nyp.33433056927019	921	52	to	to	TO
nyp.33433056927019	921	53	broil	broil	VB
nyp.33433056927019	921	54	on	on	IN
nyp.33433056927019	921	55	both	both	DT
nyp.33433056927019	921	56	sides	side	NNS
nyp.33433056927019	921	57	until	until	IN
nyp.33433056927019	921	58	done	do	VBN
nyp.33433056927019	921	59	.	.	.
nyp.33433056927019	922	1	It	-PRON-	PRP
nyp.33433056927019	922	2	may	may	MD
nyp.33433056927019	922	3	then	then	RB
nyp.33433056927019	922	4	be	be	VB
nyp.33433056927019	922	5	placed	place	VBN
nyp.33433056927019	922	6	on	on	IN
nyp.33433056927019	922	7	a	a	DT
nyp.33433056927019	922	8	dish	dish	NN
nyp.33433056927019	922	9	,	,	,
nyp.33433056927019	922	10	a	a	DT
nyp.33433056927019	922	11	little	little	JJ
nyp.33433056927019	922	12	lemon	lemon	NN
nyp.33433056927019	922	13	juice	juice	NN
nyp.33433056927019	922	14	squeezed	squeeze	VBN
nyp.33433056927019	922	15	over	over	IN
nyp.33433056927019	922	16	it	-PRON-	PRP
nyp.33433056927019	922	17	,	,	,
nyp.33433056927019	922	18	and	and	CC
nyp.33433056927019	922	19	served	serve	VBD
nyp.33433056927019	922	20	with	with	IN
nyp.33433056927019	922	21	tartar	tartar	NN
nyp.33433056927019	922	22	sauce	sauce	NN
nyp.33433056927019	922	23	either	either	CC
nyp.33433056927019	922	24	poured	pour	VBD
nyp.33433056927019	922	25	over	over	RP
nyp.33433056927019	922	26	or	or	CC
nyp.33433056927019	922	27	served	serve	VBN
nyp.33433056927019	922	28	separately	separately	RB
nyp.33433056927019	922	29	in	in	IN
nyp.33433056927019	922	30	a	a	DT
nyp.33433056927019	922	31	sauceboat	sauceboat	NN
nyp.33433056927019	922	32	.	.	.
nyp.33433056927019	923	1	“	"	``
nyp.33433056927019	923	2	Oscar	Oscar	NNP
nyp.33433056927019	923	3	,	,	,
nyp.33433056927019	923	4	"	"	''
nyp.33433056927019	923	5	of	of	IN
nyp.33433056927019	923	6	The	the	DT
nyp.33433056927019	923	7	Waldorf	Waldorf	NNP
nyp.33433056927019	923	8	.	.	.
nyp.33433056927019	924	1	12	12	CD
nyp.33433056927019	924	2	ATISH	ATISH	NNS
nyp.33433056927019	924	3	.	.	.
nyp.33433056927019	925	1	13	13	CD
nyp.33433056927019	925	2	POMPANO	POMPANO	NNP
nyp.33433056927019	925	3	FRIED	FRIED	NNP
nyp.33433056927019	925	4	A	A	NNP
nyp.33433056927019	925	5	LA	LA	NNP
nyp.33433056927019	925	6	FLORIDA	FLORIDA	NNP
nyp.33433056927019	925	7	.	.	.
nyp.33433056927019	926	1	Open	open	VB
nyp.33433056927019	926	2	and	and	CC
nyp.33433056927019	926	3	clean	clean	VB
nyp.33433056927019	926	4	the	the	DT
nyp.33433056927019	926	5	fish	fish	NN
nyp.33433056927019	926	6	,	,	,
nyp.33433056927019	926	7	leaving	leave	VBG
nyp.33433056927019	926	8	heads	head	NNS
nyp.33433056927019	926	9	on	on	RP
nyp.33433056927019	926	10	.	.	.
nyp.33433056927019	927	1	Dry	dry	VB
nyp.33433056927019	927	2	with	with	IN
nyp.33433056927019	927	3	a	a	DT
nyp.33433056927019	927	4	towel	towel	NN
nyp.33433056927019	927	5	,	,	,
nyp.33433056927019	927	6	and	and	CC
nyp.33433056927019	927	7	rub	rub	VB
nyp.33433056927019	927	8	a	a	DT
nyp.33433056927019	927	9	little	little	JJ
nyp.33433056927019	927	10	salt	salt	NN
nyp.33433056927019	927	11	inside	inside	IN
nyp.33433056927019	927	12	and	and	CC
nyp.33433056927019	927	13	outside	outside	RB
nyp.33433056927019	927	14	.	.	.
nyp.33433056927019	928	1	Have	have	VBP
nyp.33433056927019	928	2	ready	ready	JJ
nyp.33433056927019	928	3	browned	browned	JJ
nyp.33433056927019	928	4	cornmeal	cornmeal	NN
nyp.33433056927019	928	5	or	or	CC
nyp.33433056927019	928	6	flour	flour	NN
nyp.33433056927019	928	7	,	,	,
nyp.33433056927019	928	8	dust	dust	NN
nyp.33433056927019	928	9	fish	fish	NN
nyp.33433056927019	928	10	all	all	RB
nyp.33433056927019	928	11	over	over	RB
nyp.33433056927019	928	12	with	with	IN
nyp.33433056927019	928	13	it	-PRON-	PRP
nyp.33433056927019	928	14	,	,	,
nyp.33433056927019	928	15	and	and	CC
nyp.33433056927019	928	16	lay	lie	VBD
nyp.33433056927019	928	17	into	into	IN
nyp.33433056927019	928	18	frying	frying	NN
nyp.33433056927019	928	19	pan	pan	NN
nyp.33433056927019	928	20	of	of	IN
nyp.33433056927019	928	21	very	very	RB
nyp.33433056927019	928	22	hot	hot	JJ
nyp.33433056927019	928	23	lard	lard	NN
nyp.33433056927019	928	24	with	with	IN
nyp.33433056927019	928	25	about	about	RB
nyp.33433056927019	928	26	one	one	CD
nyp.33433056927019	928	27	third	third	NN
nyp.33433056927019	928	28	of	of	IN
nyp.33433056927019	928	29	olive	olive	JJ
nyp.33433056927019	928	30	oil	oil	NN
nyp.33433056927019	928	31	.	.	.
nyp.33433056927019	929	1	Brown	Brown	NNP
nyp.33433056927019	929	2	nicely	nicely	RB
nyp.33433056927019	929	3	,	,	,
nyp.33433056927019	929	4	turn	turn	VB
nyp.33433056927019	929	5	and	and	CC
nyp.33433056927019	929	6	brown	brown	JJ
nyp.33433056927019	929	7	,	,	,
nyp.33433056927019	929	8	and	and	CC
nyp.33433056927019	929	9	serve	serve	VB
nyp.33433056927019	929	10	immediately	immediately	RB
nyp.33433056927019	929	11	.	.	.
nyp.33433056927019	930	1	Medium	medium	NN
nyp.33433056927019	930	2	-	-	HYPH
nyp.33433056927019	930	3	sized	sized	JJ
nyp.33433056927019	930	4	pompano	pompano	NNP
nyp.33433056927019	930	5	is	be	VBZ
nyp.33433056927019	930	6	found	find	VBN
nyp.33433056927019	930	7	to	to	TO
nyp.33433056927019	930	8	be	be	VB
nyp.33433056927019	930	9	the	the	DT
nyp.33433056927019	930	10	sweetest	sweet	JJS
nyp.33433056927019	930	11	.	.	.
nyp.33433056927019	931	1	L.	L.	NNP
nyp.33433056927019	931	2	L.	L.	NNP
nyp.33433056927019	931	3	M.	M.	NNP
nyp.33433056927019	931	4	FISH	FISH	NNP
nyp.33433056927019	931	5	CUTLETS	CUTLETS	NNP
nyp.33433056927019	931	6	.	.	.
nyp.33433056927019	932	1	Season	season	NN
nyp.33433056927019	932	2	one	one	CD
nyp.33433056927019	932	3	pint	pint	NN
nyp.33433056927019	932	4	of	of	IN
nyp.33433056927019	932	5	any	any	DT
nyp.33433056927019	932	6	kind	kind	NN
nyp.33433056927019	932	7	of	of	IN
nyp.33433056927019	932	8	cold	cold	JJ
nyp.33433056927019	932	9	cooked	cook	VBN
nyp.33433056927019	932	10	fish	fish	NN
nyp.33433056927019	932	11	with	with	IN
nyp.33433056927019	932	12	salt	salt	NN
nyp.33433056927019	932	13	,	,	,
nyp.33433056927019	932	14	pepper	pepper	NN
nyp.33433056927019	932	15	,	,	,
nyp.33433056927019	932	16	and	and	CC
nyp.33433056927019	932	17	Cayenne	Cayenne	NNP
nyp.33433056927019	932	18	,	,	,
nyp.33433056927019	932	19	and	and	CC
nyp.33433056927019	932	20	make	make	VB
nyp.33433056927019	932	21	it	-PRON-	PRP
nyp.33433056927019	932	22	into	into	IN
nyp.33433056927019	932	23	paste	paste	NN
nyp.33433056927019	932	24	with	with	IN
nyp.33433056927019	932	25	a	a	DT
nyp.33433056927019	932	26	little	little	JJ
nyp.33433056927019	932	27	thick	thick	JJ
nyp.33433056927019	932	28	cream	cream	NN
nyp.33433056927019	932	29	sauce	sauce	NN
nyp.33433056927019	932	30	,	,	,
nyp.33433056927019	932	31	made	make	VBD
nyp.33433056927019	932	32	quite	quite	RB
nyp.33433056927019	932	33	hot	hot	JJ
nyp.33433056927019	932	34	.	.	.
nyp.33433056927019	933	1	Put	put	VB
nyp.33433056927019	933	2	the	the	DT
nyp.33433056927019	933	3	paste	paste	NN
nyp.33433056927019	933	4	on	on	IN
nyp.33433056927019	933	5	a	a	DT
nyp.33433056927019	933	6	dish	dish	NN
nyp.33433056927019	933	7	to	to	IN
nyp.33433056927019	933	8	about	about	RB
nyp.33433056927019	933	9	half	half	PDT
nyp.33433056927019	933	10	an	an	DT
nyp.33433056927019	933	11	inch	inch	NN
nyp.33433056927019	933	12	in	in	IN
nyp.33433056927019	933	13	thickness	thickness	NN
nyp.33433056927019	933	14	,	,	,
nyp.33433056927019	933	15	and	and	CC
nyp.33433056927019	933	16	when	when	WRB
nyp.33433056927019	933	17	it	-PRON-	PRP
nyp.33433056927019	933	18	is	be	VBZ
nyp.33433056927019	933	19	cold	cold	JJ
nyp.33433056927019	933	20	form	form	NN
nyp.33433056927019	933	21	it	-PRON-	PRP
nyp.33433056927019	933	22	into	into	IN
nyp.33433056927019	933	23	the	the	DT
nyp.33433056927019	933	24	shape	shape	NN
nyp.33433056927019	933	25	of	of	IN
nyp.33433056927019	933	26	cutlets	cutlet	NNS
nyp.33433056927019	933	27	.	.	.
nyp.33433056927019	934	1	Put	put	VB
nyp.33433056927019	934	2	them	-PRON-	PRP
nyp.33433056927019	934	3	first	first	RB
nyp.33433056927019	934	4	into	into	IN
nyp.33433056927019	934	5	bread	bread	NN
nyp.33433056927019	934	6	or	or	CC
nyp.33433056927019	934	7	cracker	cracker	NN
nyp.33433056927019	934	8	crumbs	crumb	NNS
nyp.33433056927019	934	9	,	,	,
nyp.33433056927019	934	10	then	then	RB
nyp.33433056927019	934	11	into	into	IN
nyp.33433056927019	934	12	egg	egg	NN
nyp.33433056927019	934	13	,	,	,
nyp.33433056927019	934	14	and	and	CC
nyp.33433056927019	934	15	again	again	RB
nyp.33433056927019	934	16	into	into	IN
nyp.33433056927019	934	17	crumbs	crumb	NNS
nyp.33433056927019	934	18	.	.	.
nyp.33433056927019	935	1	Fry	fry	NN
nyp.33433056927019	935	2	in	in	IN
nyp.33433056927019	935	3	a	a	DT
nyp.33433056927019	935	4	frying	frying	NN
nyp.33433056927019	935	5	pan	pan	NN
nyp.33433056927019	935	6	of	of	IN
nyp.33433056927019	935	7	hot	hot	JJ
nyp.33433056927019	935	8	fat	fat	NN
nyp.33433056927019	935	9	until	until	IN
nyp.33433056927019	935	10	brown	brown	NN
nyp.33433056927019	935	11	.	.	.
nyp.33433056927019	936	1	If	if	IN
nyp.33433056927019	936	2	lobster	lobster	NN
nyp.33433056927019	936	3	is	be	VBZ
nyp.33433056927019	936	4	used	use	VBN
nyp.33433056927019	936	5	,	,	,
nyp.33433056927019	936	6	insert	insert	VB
nyp.33433056927019	936	7	a	a	DT
nyp.33433056927019	936	8	small	small	JJ
nyp.33433056927019	936	9	claw	claw	NN
nyp.33433056927019	936	10	at	at	IN
nyp.33433056927019	936	11	the	the	DT
nyp.33433056927019	936	12	end	end	NN
nyp.33433056927019	936	13	of	of	IN
nyp.33433056927019	936	14	each	each	DT
nyp.33433056927019	936	15	cutlet	cutlet	NN
nyp.33433056927019	936	16	,	,	,
nyp.33433056927019	936	17	and	and	CC
nyp.33433056927019	936	18	for	for	IN
nyp.33433056927019	936	19	other	other	JJ
nyp.33433056927019	936	20	kinds	kind	NNS
nyp.33433056927019	936	21	of	of	IN
nyp.33433056927019	936	22	fish	fish	NN
nyp.33433056927019	936	23	use	use	VBP
nyp.33433056927019	936	24	a	a	DT
nyp.33433056927019	936	25	small	small	JJ
nyp.33433056927019	936	26	piece	piece	NN
nyp.33433056927019	936	27	of	of	IN
nyp.33433056927019	936	28	thick	thick	JJ
nyp.33433056927019	936	29	bone	bone	NN
nyp.33433056927019	936	30	.	.	.
nyp.33433056927019	937	1	Drain	drain	VB
nyp.33433056927019	937	2	off	off	IN
nyp.33433056927019	937	3	the	the	DT
nyp.33433056927019	937	4	fat	fat	NN
nyp.33433056927019	937	5	,	,	,
nyp.33433056927019	937	6	and	and	CC
nyp.33433056927019	937	7	serve	serve	VB
nyp.33433056927019	937	8	.	.	.
nyp.33433056927019	938	1	“	"	``
nyp.33433056927019	938	2	Oscar	Oscar	NNP
nyp.33433056927019	938	3	,	,	,
nyp.33433056927019	938	4	”	"	''
nyp.33433056927019	938	5	of	of	IN
nyp.33433056927019	938	6	The	the	DT
nyp.33433056927019	938	7	Waldorf	Waldorf	NNP
nyp.33433056927019	938	8	.	.	.
nyp.33433056927019	939	1	CODFISH	codfish	NN
nyp.33433056927019	939	2	BALLS	ball	NNS
nyp.33433056927019	939	3	.	.	.
nyp.33433056927019	940	1	One	one	CD
nyp.33433056927019	940	2	coffee	coffee	NN
nyp.33433056927019	940	3	-	-	HYPH
nyp.33433056927019	940	4	cupful	cupful	NN
nyp.33433056927019	940	5	of	of	IN
nyp.33433056927019	940	6	codfish	codfish	NN
nyp.33433056927019	940	7	picked	pick	VBN
nyp.33433056927019	940	8	fine	fine	RB
nyp.33433056927019	940	9	,	,	,
nyp.33433056927019	940	10	two	two	CD
nyp.33433056927019	940	11	cupfuls	cupful	NNS
nyp.33433056927019	940	12	of	of	IN
nyp.33433056927019	940	13	potatoes	potato	NNS
nyp.33433056927019	940	14	thoroughly	thoroughly	RB
nyp.33433056927019	940	15	mashed	mash	VBN
nyp.33433056927019	940	16	,	,	,
nyp.33433056927019	940	17	one	one	CD
nyp.33433056927019	940	18	egg	egg	NN
nyp.33433056927019	940	19	well	well	RB
nyp.33433056927019	940	20	beaten	beat	VBN
nyp.33433056927019	940	21	.	.	.
nyp.33433056927019	941	1	Beat	beat	VB
nyp.33433056927019	941	2	codfish	codfish	NN
nyp.33433056927019	941	3	and	and	CC
nyp.33433056927019	941	4	egg	egg	NN
nyp.33433056927019	941	5	together	together	RB
nyp.33433056927019	941	6	.	.	.
nyp.33433056927019	942	1	Add	add	VB
nyp.33433056927019	942	2	potatoes	potato	NNS
nyp.33433056927019	942	3	and	and	CC
nyp.33433056927019	942	4	enough	enough	JJ
nyp.33433056927019	942	5	flour	flour	NN
nyp.33433056927019	942	6	to	to	TO
nyp.33433056927019	942	7	mix	mix	VB
nyp.33433056927019	942	8	well	well	RB
nyp.33433056927019	942	9	.	.	.
nyp.33433056927019	943	1	Fry	fry	NN
nyp.33433056927019	943	2	in	in	IN
nyp.33433056927019	943	3	hot	hot	JJ
nyp.33433056927019	943	4	lard	lard	NN
nyp.33433056927019	943	5	.	.	.
nyp.33433056927019	944	1	Mrs.	Mrs.	NNP
nyp.33433056927019	944	2	George	George	NNP
nyp.33433056927019	944	3	Ramsdell	Ramsdell	NNP
nyp.33433056927019	944	4	.	.	.
nyp.33433056927019	945	1	14	14	CD
nyp.33433056927019	945	2	SNAP	snap	VB
nyp.33433056927019	945	3	SAO	SAO	NNP
nyp.33433056927019	945	4	TS	TS	NNP
nyp.33433056927019	945	5	A	a	DT
nyp.33433056927019	945	6	T	t	NN
nyp.33433056927019	945	7	COOKERY	cookery	NN
nyp.33433056927019	945	8	.	.	.
nyp.33433056927019	946	1	CODFISH	CODFISH	NNP
nyp.33433056927019	946	2	SOUFFLE	SOUFFLE	NNP
nyp.33433056927019	946	3	.	.	.
nyp.33433056927019	947	1	Take	take	VB
nyp.33433056927019	947	2	six	six	CD
nyp.33433056927019	947	3	or	or	CC
nyp.33433056927019	947	4	seven	seven	CD
nyp.33433056927019	947	5	potatoes	potato	NNS
nyp.33433056927019	947	6	and	and	CC
nyp.33433056927019	947	7	mash	mash	VB
nyp.33433056927019	947	8	them	-PRON-	PRP
nyp.33433056927019	947	9	as	as	IN
nyp.33433056927019	947	10	you	-PRON-	PRP
nyp.33433056927019	947	11	would	would	MD
nyp.33433056927019	947	12	for	for	IN
nyp.33433056927019	947	13	the	the	DT
nyp.33433056927019	947	14	table	table	NN
nyp.33433056927019	947	15	,	,	,
nyp.33433056927019	947	16	and	and	CC
nyp.33433056927019	947	17	set	set	VB
nyp.33433056927019	947	18	away	away	RB
nyp.33433056927019	947	19	to	to	TO
nyp.33433056927019	947	20	cool	cool	VB
nyp.33433056927019	947	21	.	.	.
nyp.33433056927019	948	1	While	while	IN
nyp.33433056927019	948	2	cool-	cool-	JJ
nyp.33433056927019	948	3	ing	ing	NNP
nyp.33433056927019	948	4	,	,	,
nyp.33433056927019	948	5	soak	soak	VB
nyp.33433056927019	948	6	a	a	DT
nyp.33433056927019	948	7	piece	piece	NN
nyp.33433056927019	948	8	of	of	IN
nyp.33433056927019	948	9	codfish	codfish	NN
nyp.33433056927019	948	10	and	and	CC
nyp.33433056927019	948	11	pick	pick	VB
nyp.33433056927019	948	12	it	-PRON-	PRP
nyp.33433056927019	948	13	up	up	RP
nyp.33433056927019	948	14	fine	fine	RB
nyp.33433056927019	948	15	.	.	.
nyp.33433056927019	949	1	Mix	mix	VB
nyp.33433056927019	949	2	with	with	IN
nyp.33433056927019	949	3	potatoes	potato	NNS
nyp.33433056927019	949	4	,	,	,
nyp.33433056927019	949	5	and	and	CC
nyp.33433056927019	949	6	season	season	NN
nyp.33433056927019	949	7	with	with	IN
nyp.33433056927019	949	8	butter	butter	NN
nyp.33433056927019	949	9	and	and	CC
nyp.33433056927019	949	10	salt	salt	NN
nyp.33433056927019	949	11	.	.	.
nyp.33433056927019	950	1	When	when	WRB
nyp.33433056927019	950	2	ready	ready	JJ
nyp.33433056927019	950	3	for	for	IN
nyp.33433056927019	950	4	the	the	DT
nyp.33433056927019	950	5	oven	oven	NN
nyp.33433056927019	950	6	,	,	,
nyp.33433056927019	950	7	beat	beat	VBD
nyp.33433056927019	950	8	up	up	RP
nyp.33433056927019	950	9	three	three	CD
nyp.33433056927019	950	10	eggs	egg	NNS
nyp.33433056927019	950	11	and	and	CC
nyp.33433056927019	950	12	stir	stir	VB
nyp.33433056927019	950	13	them	-PRON-	PRP
nyp.33433056927019	950	14	in	in	RP
nyp.33433056927019	950	15	.	.	.
nyp.33433056927019	951	1	Bake	bake	VB
nyp.33433056927019	951	2	in	in	IN
nyp.33433056927019	951	3	a	a	DT
nyp.33433056927019	951	4	quick	quick	JJ
nyp.33433056927019	951	5	oven	oven	NN
nyp.33433056927019	951	6	twenty	twenty	CD
nyp.33433056927019	951	7	minutes	minute	NNS
nyp.33433056927019	951	8	.	.	.
nyp.33433056927019	952	1	Turn	turn	VB
nyp.33433056927019	952	2	out	out	RP
nyp.33433056927019	952	3	on	on	IN
nyp.33433056927019	952	4	a	a	DT
nyp.33433056927019	952	5	platter	platter	NN
nyp.33433056927019	952	6	,	,	,
nyp.33433056927019	952	7	and	and	CC
nyp.33433056927019	952	8	pour	pour	VB
nyp.33433056927019	952	9	cream	cream	NN
nyp.33433056927019	952	10	gravy	gravy	NN
nyp.33433056927019	952	11	over	over	RB
nyp.33433056927019	952	12	.	.	.
nyp.33433056927019	953	1	Mrs.	Mrs.	NNP
nyp.33433056927019	953	2	John	John	NNP
nyp.33433056927019	953	3	Parmenter	Parmenter	NNP
nyp.33433056927019	953	4	.	.	.
nyp.33433056927019	954	1	FISH	FISH	NNP
nyp.33433056927019	954	2	TURBET	TURBET	NNP
nyp.33433056927019	954	3	.	.	.
nyp.33433056927019	955	1	Whitefish	Whitefish	NNP
nyp.33433056927019	955	2	is	be	VBZ
nyp.33433056927019	955	3	generally	generally	RB
nyp.33433056927019	955	4	considered	consider	VBN
nyp.33433056927019	955	5	better	well	JJR
nyp.33433056927019	955	6	than	than	IN
nyp.33433056927019	955	7	any	any	DT
nyp.33433056927019	955	8	other	other	JJ
nyp.33433056927019	955	9	for	for	IN
nyp.33433056927019	955	10	this	this	DT
nyp.33433056927019	955	11	dish	dish	NN
nyp.33433056927019	955	12	.	.	.
nyp.33433056927019	956	1	Baked	baked	JJ
nyp.33433056927019	956	2	or	or	CC
nyp.33433056927019	956	3	boiled	boil	VBN
nyp.33433056927019	956	4	fish	fish	NN
nyp.33433056927019	956	5	may	may	MD
nyp.33433056927019	956	6	be	be	VB
nyp.33433056927019	956	7	used	use	VBN
nyp.33433056927019	956	8	.	.	.
nyp.33433056927019	957	1	Pick	pick	VB
nyp.33433056927019	957	2	the	the	DT
nyp.33433056927019	957	3	fish	fish	NN
nyp.33433056927019	957	4	fine	fine	JJ
nyp.33433056927019	957	5	,	,	,
nyp.33433056927019	957	6	adding	add	VBG
nyp.33433056927019	957	7	pepper	pepper	NN
nyp.33433056927019	957	8	and	and	CC
nyp.33433056927019	957	9	salt	salt	NN
nyp.33433056927019	957	10	to	to	TO
nyp.33433056927019	957	11	taste	taste	VB
nyp.33433056927019	957	12	.	.	.
nyp.33433056927019	958	1	Put	put	VB
nyp.33433056927019	958	2	a	a	DT
nyp.33433056927019	958	3	pint	pint	NN
nyp.33433056927019	958	4	of	of	IN
nyp.33433056927019	958	5	milk	milk	NN
nyp.33433056927019	958	6	into	into	IN
nyp.33433056927019	958	7	a	a	DT
nyp.33433056927019	958	8	double	double	JJ
nyp.33433056927019	958	9	boiler	boiler	NN
nyp.33433056927019	958	10	.	.	.
nyp.33433056927019	959	1	When	when	WRB
nyp.33433056927019	959	2	it	-PRON-	PRP
nyp.33433056927019	959	3	boils	boil	VBZ
nyp.33433056927019	959	4	,	,	,
nyp.33433056927019	959	5	add	add	VB
nyp.33433056927019	959	6	three	three	CD
nyp.33433056927019	959	7	tablespoonfuls	tablespoonfuls	NN
nyp.33433056927019	959	8	of	of	IN
nyp.33433056927019	959	9	flour	flour	NN
nyp.33433056927019	959	10	mixed	mix	VBN
nyp.33433056927019	959	11	with	with	IN
nyp.33433056927019	959	12	a	a	DT
nyp.33433056927019	959	13	little	little	JJ
nyp.33433056927019	959	14	of	of	IN
nyp.33433056927019	959	15	the	the	DT
nyp.33433056927019	959	16	milk	milk	NN
nyp.33433056927019	959	17	,	,	,
nyp.33433056927019	959	18	two	two	CD
nyp.33433056927019	959	19	eggs	egg	NNS
nyp.33433056927019	959	20	beaten	beat	VBD
nyp.33433056927019	959	21	very	very	RB
nyp.33433056927019	959	22	light	light	NN
nyp.33433056927019	959	23	,	,	,
nyp.33433056927019	959	24	and	and	CC
nyp.33433056927019	959	25	a	a	DT
nyp.33433056927019	959	26	small	small	JJ
nyp.33433056927019	959	27	piece	piece	NN
nyp.33433056927019	959	28	of	of	IN
nyp.33433056927019	959	29	butter	butter	NN
nyp.33433056927019	959	30	.	.	.
nyp.33433056927019	960	1	Let	let	VB
nyp.33433056927019	960	2	this	this	DT
nyp.33433056927019	960	3	mixture	mixture	NN
nyp.33433056927019	960	4	boil	boil	NN
nyp.33433056927019	960	5	and	and	CC
nyp.33433056927019	960	6	thicken	thicken	VB
nyp.33433056927019	960	7	.	.	.
nyp.33433056927019	961	1	Bake	bake	VB
nyp.33433056927019	961	2	in	in	RP
nyp.33433056927019	961	3	rather	rather	RB
nyp.33433056927019	961	4	a	a	DT
nyp.33433056927019	961	5	deep	deep	JJ
nyp.33433056927019	961	6	dish	dish	NN
nyp.33433056927019	961	7	,	,	,
nyp.33433056927019	961	8	first	first	RB
nyp.33433056927019	961	9	a	a	DT
nyp.33433056927019	961	10	layer	layer	NN
nyp.33433056927019	961	11	of	of	IN
nyp.33433056927019	961	12	fish	fish	NN
nyp.33433056927019	961	13	,	,	,
nyp.33433056927019	961	14	and	and	CC
nyp.33433056927019	961	15	then	then	RB
nyp.33433056927019	961	16	the	the	DT
nyp.33433056927019	961	17	dressing	dressing	NN
nyp.33433056927019	961	18	.	.	.
nyp.33433056927019	962	1	Cover	cover	VB
nyp.33433056927019	962	2	the	the	DT
nyp.33433056927019	962	3	top	top	NN
nyp.33433056927019	962	4	with	with	IN
nyp.33433056927019	962	5	bread	bread	NN
nyp.33433056927019	962	6	crumbs	crumb	NNS
nyp.33433056927019	962	7	and	and	CC
nyp.33433056927019	962	8	bake	bake	VB
nyp.33433056927019	962	9	twenty	twenty	CD
nyp.33433056927019	962	10	minutes	minute	NNS
nyp.33433056927019	962	11	.	.	.
nyp.33433056927019	963	1	Pannie	Pannie	NNP
nyp.33433056927019	963	2	Fargo	Fargo	NNP
nyp.33433056927019	963	3	.	.	.
nyp.33433056927019	964	1	BROILED	BROILED	NNP
nyp.33433056927019	964	2	SARDINES	sardine	NNS
nyp.33433056927019	964	3	.	.	.
nyp.33433056927019	965	1	Select	select	VB
nyp.33433056927019	965	2	a	a	DT
nyp.33433056927019	965	3	dozen	dozen	NN
nyp.33433056927019	965	4	good	good	JJ
nyp.33433056927019	965	5	-	-	HYPH
nyp.33433056927019	965	6	sized	sized	JJ
nyp.33433056927019	965	7	,	,	,
nyp.33433056927019	965	8	firm	firm	JJ
nyp.33433056927019	965	9	sardines	sardine	NNS
nyp.33433056927019	965	10	,	,	,
nyp.33433056927019	965	11	place	place	VB
nyp.33433056927019	965	12	them	-PRON-	PRP
nyp.33433056927019	965	13	in	in	IN
nyp.33433056927019	965	14	a	a	DT
nyp.33433056927019	965	15	double	double	JJ
nyp.33433056927019	965	16	broiler	broiler	NN
nyp.33433056927019	965	17	,	,	,
nyp.33433056927019	965	18	and	and	CC
nyp.33433056927019	965	19	broil	broil	VB
nyp.33433056927019	965	20	for	for	IN
nyp.33433056927019	965	21	two	two	CD
nyp.33433056927019	965	22	minutes	minute	NNS
nyp.33433056927019	965	23	on	on	IN
nyp.33433056927019	965	24	each	each	DT
nyp.33433056927019	965	25	side	side	NN
nyp.33433056927019	965	26	over	over	IN
nyp.33433056927019	965	27	a	a	DT
nyp.33433056927019	965	28	very	very	RB
nyp.33433056927019	965	29	brisk	brisk	JJ
nyp.33433056927019	965	30	fire	fire	NN
nyp.33433056927019	965	31	.	.	.
nyp.33433056927019	966	1	Place	place	NN
nyp.33433056927019	966	2	six	six	CD
nyp.33433056927019	966	3	pieces	piece	NNS
nyp.33433056927019	966	4	of	of	IN
nyp.33433056927019	966	5	toast	toast	NN
nyp.33433056927019	966	6	on	on	IN
nyp.33433056927019	966	7	a	a	DT
nyp.33433056927019	966	8	hot	hot	JJ
nyp.33433056927019	966	9	dish	dish	NN
nyp.33433056927019	966	10	,	,	,
nyp.33433056927019	966	11	and	and	CC
nyp.33433056927019	966	12	lay	lie	VBD
nyp.33433056927019	966	13	the	the	DT
nyp.33433056927019	966	14	sardines	sardine	NNS
nyp.33433056927019	966	15	on	on	IN
nyp.33433056927019	966	16	,	,	,
nyp.33433056927019	966	17	being	be	VBG
nyp.33433056927019	966	18	careful	careful	JJ
nyp.33433056927019	966	19	not	not	RB
nyp.33433056927019	966	20	to	to	TO
nyp.33433056927019	966	21	break	break	VB
nyp.33433056927019	966	22	them	-PRON-	PRP
nyp.33433056927019	966	23	.	.	.
nyp.33433056927019	967	1	Pour	pour	VB
nyp.33433056927019	967	2	over	over	IN
nyp.33433056927019	967	3	one	one	CD
nyp.33433056927019	967	4	half	half	NN
nyp.33433056927019	967	5	gill	gill	NN
nyp.33433056927019	967	6	of	of	IN
nyp.33433056927019	967	7	butter	butter	NN
nyp.33433056927019	967	8	,	,	,
nyp.33433056927019	967	9	garnish	garnish	VB
nyp.33433056927019	967	10	with	with	IN
nyp.33433056927019	967	11	half	half	PDT
nyp.33433056927019	967	12	a	a	DT
nyp.33433056927019	967	13	dozen	dozen	NN
nyp.33433056927019	967	14	quarters	quarter	NNS
nyp.33433056927019	967	15	of	of	IN
nyp.33433056927019	967	16	lemon	lemon	NN
nyp.33433056927019	967	17	,	,	,
nyp.33433056927019	967	18	and	and	CC
nyp.33433056927019	967	19	serve	serve	VB
nyp.33433056927019	967	20	.	.	.
nyp.33433056927019	968	1	-	-	:
nyp.33433056927019	968	2	A.	A.	NNP
nyp.33433056927019	968	3	M.	M.	NNP
nyp.33433056927019	968	4	R.	R.	NNP
nyp.33433056927019	968	5	FISH	fish	NN
nyp.33433056927019	968	6	,	,	,
nyp.33433056927019	968	7	15	15	CD
nyp.33433056927019	968	8	CODFISH	codfish	NN
nyp.33433056927019	968	9	PUDDING	pudding	NN
nyp.33433056927019	968	10	.	.	.
nyp.33433056927019	969	1	Three	three	CD
nyp.33433056927019	969	2	quarters	quarter	NNS
nyp.33433056927019	969	3	of	of	IN
nyp.33433056927019	969	4	a	a	DT
nyp.33433056927019	969	5	pound	pound	NN
nyp.33433056927019	969	6	picked	pick	VBN
nyp.33433056927019	969	7	codfish	codfish	NN
nyp.33433056927019	969	8	,	,	,
nyp.33433056927019	969	9	six	six	CD
nyp.33433056927019	969	10	or	or	CC
nyp.33433056927019	969	11	eight	eight	CD
nyp.33433056927019	969	12	good	good	JJ
nyp.33433056927019	969	13	-	-	HYPH
nyp.33433056927019	969	14	sized	sized	JJ
nyp.33433056927019	969	15	potatoes	potato	NNS
nyp.33433056927019	969	16	peeled	peel	VBN
nyp.33433056927019	969	17	and	and	CC
nyp.33433056927019	969	18	boiled	boil	VBN
nyp.33433056927019	969	19	.	.	.
nyp.33433056927019	970	1	Add	add	VB
nyp.33433056927019	970	2	the	the	DT
nyp.33433056927019	970	3	fish	fish	NN
nyp.33433056927019	970	4	five	five	CD
nyp.33433056927019	970	5	minutes	minute	NNS
nyp.33433056927019	970	6	before	before	IN
nyp.33433056927019	970	7	draining	drain	VBG
nyp.33433056927019	970	8	,	,	,
nyp.33433056927019	970	9	mash	mash	VB
nyp.33433056927019	970	10	together	together	RB
nyp.33433056927019	970	11	,	,	,
nyp.33433056927019	970	12	add	add	VB
nyp.33433056927019	970	13	one	one	CD
nyp.33433056927019	970	14	table-	table-	NN
nyp.33433056927019	970	15	spoonful	spoonful	NN
nyp.33433056927019	970	16	butter	butter	NN
nyp.33433056927019	970	17	,	,	,
nyp.33433056927019	970	18	season	season	NN
nyp.33433056927019	970	19	to	to	IN
nyp.33433056927019	970	20	taste	taste	NN
nyp.33433056927019	970	21	,	,	,
nyp.33433056927019	970	22	beat	beat	VBD
nyp.33433056927019	970	23	two	two	CD
nyp.33433056927019	970	24	eggs	egg	NNS
nyp.33433056927019	970	25	very	very	RB
nyp.33433056927019	970	26	light	light	JJ
nyp.33433056927019	970	27	,	,	,
nyp.33433056927019	970	28	add	add	VB
nyp.33433056927019	970	29	three	three	CD
nyp.33433056927019	970	30	or	or	CC
nyp.33433056927019	970	31	four	four	CD
nyp.33433056927019	970	32	tablespoonfuls	tablespoonfuls	NN
nyp.33433056927019	970	33	of	of	IN
nyp.33433056927019	970	34	milk	milk	NN
nyp.33433056927019	970	35	.	.	.
nyp.33433056927019	971	1	Bake	bake	VB
nyp.33433056927019	971	2	twenty	twenty	CD
nyp.33433056927019	971	3	minutes	minute	NNS
nyp.33433056927019	971	4	.	.	.
nyp.33433056927019	972	1	A	a	DT
nyp.33433056927019	972	2	piece	piece	NN
nyp.33433056927019	972	3	of	of	IN
nyp.33433056927019	972	4	butter	butter	NN
nyp.33433056927019	972	5	on	on	IN
nyp.33433056927019	972	6	top	top	NN
nyp.33433056927019	972	7	just	just	RB
nyp.33433056927019	972	8	before	before	IN
nyp.33433056927019	972	9	serving	serve	VBG
nyp.33433056927019	972	10	.	.	.
nyp.33433056927019	973	1	C.	C.	NNP
nyp.33433056927019	973	2	B.	B.	NNP
nyp.33433056927019	973	3	G.	G.	NNP
nyp.33433056927019	973	4	Waters	Waters	NNP
nyp.33433056927019	973	5	.	.	.
nyp.33433056927019	974	1	DROPPED	drop	VBD
nyp.33433056927019	974	2	FISHBALLS	FISHBALLS	NNP
nyp.33433056927019	974	3	.	.	.
nyp.33433056927019	975	1	One	one	CD
nyp.33433056927019	975	2	pint	pint	NN
nyp.33433056927019	975	3	bowlful	bowlful	NN
nyp.33433056927019	975	4	of	of	IN
nyp.33433056927019	975	5	raw	raw	JJ
nyp.33433056927019	975	6	fish	fish	NN
nyp.33433056927019	975	7	,	,	,
nyp.33433056927019	975	8	two	two	CD
nyp.33433056927019	975	9	bowlfuls	bowlful	NNS
nyp.33433056927019	975	10	of	of	IN
nyp.33433056927019	975	11	pared	pare	VBN
nyp.33433056927019	975	12	potatoes	potato	NNS
nyp.33433056927019	975	13	(	(	-LRB-
nyp.33433056927019	975	14	let	let	VB
nyp.33433056927019	975	15	the	the	DT
nyp.33433056927019	975	16	potatoes	potato	NNS
nyp.33433056927019	975	17	be	be	VB
nyp.33433056927019	975	18	under	under	IN
nyp.33433056927019	975	19	medium	medium	JJ
nyp.33433056927019	975	20	size	size	NN
nyp.33433056927019	975	21	)	)	-RRB-
nyp.33433056927019	975	22	,	,	,
nyp.33433056927019	975	23	two	two	CD
nyp.33433056927019	975	24	eggs	egg	NNS
nyp.33433056927019	975	25	,	,	,
nyp.33433056927019	975	26	butter	butter	VB
nyp.33433056927019	975	27	the	the	DT
nyp.33433056927019	975	28	size	size	NN
nyp.33433056927019	975	29	of	of	IN
nyp.33433056927019	975	30	an	an	DT
nyp.33433056927019	975	31	egg	egg	NN
nyp.33433056927019	975	32	,	,	,
nyp.33433056927019	975	33	and	and	CC
nyp.33433056927019	975	34	a	a	DT
nyp.33433056927019	975	35	little	little	JJ
nyp.33433056927019	975	36	pepper	pepper	NN
nyp.33433056927019	975	37	.	.	.
nyp.33433056927019	976	1	Pick	pick	VB
nyp.33433056927019	976	2	the	the	DT
nyp.33433056927019	976	3	fish	fish	NN
nyp.33433056927019	976	4	very	very	RB
nyp.33433056927019	976	5	fine	fine	JJ
nyp.33433056927019	976	6	,	,	,
nyp.33433056927019	976	7	and	and	CC
nyp.33433056927019	976	8	measure	measure	VB
nyp.33433056927019	976	9	it	-PRON-	PRP
nyp.33433056927019	976	10	lightly	lightly	RB
nyp.33433056927019	976	11	in	in	IN
nyp.33433056927019	976	12	the	the	DT
nyp.33433056927019	976	13	bowl	bowl	NN
nyp.33433056927019	976	14	.	.	.
nyp.33433056927019	977	1	Put	put	VB
nyp.33433056927019	977	2	the	the	DT
nyp.33433056927019	977	3	potatoes	potato	NNS
nyp.33433056927019	977	4	into	into	IN
nyp.33433056927019	977	5	the	the	DT
nyp.33433056927019	977	6	boiler	boiler	NN
nyp.33433056927019	977	7	,	,	,
nyp.33433056927019	977	8	and	and	CC
nyp.33433056927019	977	9	the	the	DT
nyp.33433056927019	977	10	fish	fish	NN
nyp.33433056927019	977	11	on	on	IN
nyp.33433056927019	977	12	top	top	NN
nyp.33433056927019	977	13	of	of	IN
nyp.33433056927019	977	14	them	-PRON-	PRP
nyp.33433056927019	977	15	.	.	.
nyp.33433056927019	978	1	Then	then	RB
nyp.33433056927019	978	2	cover	cover	VB
nyp.33433056927019	978	3	with	with	IN
nyp.33433056927019	978	4	boiling	boiling	NN
nyp.33433056927019	978	5	water	water	NN
nyp.33433056927019	978	6	,	,	,
nyp.33433056927019	978	7	and	and	CC
nyp.33433056927019	978	8	boil	boil	VB
nyp.33433056927019	978	9	half	half	PDT
nyp.33433056927019	978	10	an	an	DT
nyp.33433056927019	978	11	hour	hour	NN
nyp.33433056927019	978	12	.	.	.
nyp.33433056927019	979	1	Drain	drain	VB
nyp.33433056927019	979	2	off	off	RP
nyp.33433056927019	979	3	all	all	PDT
nyp.33433056927019	979	4	the	the	DT
nyp.33433056927019	979	5	water	water	NN
nyp.33433056927019	979	6	and	and	CC
nyp.33433056927019	979	7	mash	mash	VB
nyp.33433056927019	979	8	fish	fish	NN
nyp.33433056927019	979	9	and	and	CC
nyp.33433056927019	979	10	potatoes	potato	NNS
nyp.33433056927019	979	11	together	together	RB
nyp.33433056927019	979	12	until	until	IN
nyp.33433056927019	979	13	fine	fine	NN
nyp.33433056927019	979	14	and	and	CC
nyp.33433056927019	979	15	light	light	NN
nyp.33433056927019	979	16	.	.	.
nyp.33433056927019	980	1	Then	then	RB
nyp.33433056927019	980	2	add	add	VB
nyp.33433056927019	980	3	butter	butter	NN
nyp.33433056927019	980	4	and	and	CC
nyp.33433056927019	980	5	pepper	pepper	NN
nyp.33433056927019	980	6	and	and	CC
nyp.33433056927019	980	7	eggs	egg	NNS
nyp.33433056927019	980	8	well	well	RB
nyp.33433056927019	980	9	beaten	beat	VBN
nyp.33433056927019	980	10	.	.	.
nyp.33433056927019	981	1	Form	form	NN
nyp.33433056927019	981	2	into	into	IN
nyp.33433056927019	981	3	the	the	DT
nyp.33433056927019	981	4	shape	shape	NN
nyp.33433056927019	981	5	of	of	IN
nyp.33433056927019	981	6	croquettes	croquette	NNS
nyp.33433056927019	981	7	,	,	,
nyp.33433056927019	981	8	and	and	CC
nyp.33433056927019	981	9	fry	fry	VB
nyp.33433056927019	981	10	in	in	IN
nyp.33433056927019	981	11	boiling	boil	VBG
nyp.33433056927019	981	12	fat	fat	NN
nyp.33433056927019	981	13	until	until	IN
nyp.33433056927019	981	14	a	a	DT
nyp.33433056927019	981	15	nice	nice	JJ
nyp.33433056927019	981	16	light	light	JJ
nyp.33433056927019	981	17	brown	brown	NN
nyp.33433056927019	981	18	.	.	.
nyp.33433056927019	982	1	Miss	Miss	NNP
nyp.33433056927019	982	2	Parloa	Parloa	NNP
nyp.33433056927019	982	3	.	.	.
nyp.33433056927019	983	1	SALMON	SALMON	NNP
nyp.33433056927019	983	2	SOUFFLE	SOUFFLE	NNP
nyp.33433056927019	983	3	.	.	.
nyp.33433056927019	984	1	One	one	PRP
nyp.33433056927019	984	2	can	can	MD
nyp.33433056927019	984	3	of	of	IN
nyp.33433056927019	984	4	salmon	salmon	NN
nyp.33433056927019	984	5	picked	pick	VBN
nyp.33433056927019	984	6	into	into	IN
nyp.33433056927019	984	7	small	small	JJ
nyp.33433056927019	984	8	pieces	piece	NNS
nyp.33433056927019	984	9	,	,	,
nyp.33433056927019	984	10	salt	salt	NN
nyp.33433056927019	984	11	,	,	,
nyp.33433056927019	984	12	pepper	pepper	NN
nyp.33433056927019	984	13	,	,	,
nyp.33433056927019	984	14	and	and	CC
nyp.33433056927019	984	15	a	a	DT
nyp.33433056927019	984	16	little	little	JJ
nyp.33433056927019	984	17	grated	grate	VBN
nyp.33433056927019	984	18	onion	onion	NN
nyp.33433056927019	984	19	.	.	.
nyp.33433056927019	985	1	DRESSING	dressing	NN
nyp.33433056927019	985	2	:	:	:
nyp.33433056927019	985	3	One	one	CD
nyp.33433056927019	985	4	pint	pint	NN
nyp.33433056927019	985	5	milk	milk	NN
nyp.33433056927019	985	6	,	,	,
nyp.33433056927019	985	7	three	three	CD
nyp.33433056927019	985	8	eggs	egg	NNS
nyp.33433056927019	985	9	,	,	,
nyp.33433056927019	985	10	two	two	CD
nyp.33433056927019	985	11	tablespoon-	tablespoon-	NN
nyp.33433056927019	985	12	fuls	fuls	NN
nyp.33433056927019	985	13	flour	flour	NN
nyp.33433056927019	985	14	,	,	,
nyp.33433056927019	985	15	butter	butter	VB
nyp.33433056927019	985	16	the	the	DT
nyp.33433056927019	985	17	size	size	NN
nyp.33433056927019	985	18	of	of	IN
nyp.33433056927019	985	19	an	an	DT
nyp.33433056927019	985	20	egg	egg	NN
nyp.33433056927019	985	21	,	,	,
nyp.33433056927019	985	22	a	a	DT
nyp.33433056927019	985	23	little	little	JJ
nyp.33433056927019	985	24	salt	salt	NN
nyp.33433056927019	985	25	,	,	,
nyp.33433056927019	985	26	cream	cream	NN
nyp.33433056927019	985	27	,	,	,
nyp.33433056927019	985	28	butter	butter	NN
nyp.33433056927019	985	29	,	,	,
nyp.33433056927019	985	30	and	and	CC
nyp.33433056927019	985	31	flour	flour	NN
nyp.33433056927019	985	32	.	.	.
nyp.33433056927019	986	1	Scald	scald	VB
nyp.33433056927019	986	2	the	the	DT
nyp.33433056927019	986	3	milk	milk	NN
nyp.33433056927019	986	4	in	in	IN
nyp.33433056927019	986	5	a	a	DT
nyp.33433056927019	986	6	double	double	JJ
nyp.33433056927019	986	7	boiler	boiler	NN
nyp.33433056927019	986	8	,	,	,
nyp.33433056927019	986	9	add	add	VB
nyp.33433056927019	986	10	eggs	egg	NNS
nyp.33433056927019	986	11	beaten	beat	VBN
nyp.33433056927019	986	12	together	together	RB
nyp.33433056927019	986	13	very	very	RB
nyp.33433056927019	986	14	light	light	NN
nyp.33433056927019	986	15	,	,	,
nyp.33433056927019	986	16	then	then	RB
nyp.33433056927019	986	17	butter	butter	NN
nyp.33433056927019	986	18	and	and	CC
nyp.33433056927019	986	19	flour	flour	NN
nyp.33433056927019	986	20	.	.	.
nyp.33433056927019	987	1	Stir	stir	VB
nyp.33433056927019	987	2	all	all	PDT
nyp.33433056927019	987	3	the	the	DT
nyp.33433056927019	987	4	time	time	NN
nyp.33433056927019	987	5	.	.	.
nyp.33433056927019	988	1	16	16	CD
nyp.33433056927019	988	2	SNAP	snap	VB
nyp.33433056927019	988	3	SHOTS	shot	NNS
nyp.33433056927019	988	4	AT	at	IN
nyp.33433056927019	988	5	COOKERY	cookery	NN
nyp.33433056927019	988	6	.	.	.
nyp.33433056927019	989	1	In	in	IN
nyp.33433056927019	989	2	a	a	DT
nyp.33433056927019	989	3	baking	baking	NN
nyp.33433056927019	989	4	dish	dish	NN
nyp.33433056927019	989	5	place	place	NN
nyp.33433056927019	989	6	a	a	DT
nyp.33433056927019	989	7	layer	layer	NN
nyp.33433056927019	989	8	of	of	IN
nyp.33433056927019	989	9	fish	fish	NN
nyp.33433056927019	989	10	,	,	,
nyp.33433056927019	989	11	then	then	RB
nyp.33433056927019	989	12	cover	cover	VB
nyp.33433056927019	989	13	with	with	IN
nyp.33433056927019	989	14	the	the	DT
nyp.33433056927019	989	15	dressing	dressing	NN
nyp.33433056927019	989	16	,	,	,
nyp.33433056927019	989	17	then	then	RB
nyp.33433056927019	989	18	another	another	DT
nyp.33433056927019	989	19	layer	layer	NN
nyp.33433056927019	989	20	of	of	IN
nyp.33433056927019	989	21	fish	fish	NN
nyp.33433056927019	989	22	and	and	CC
nyp.33433056927019	989	23	dressing	dressing	NN
nyp.33433056927019	989	24	.	.	.
nyp.33433056927019	990	1	Cover	cover	VB
nyp.33433056927019	990	2	the	the	DT
nyp.33433056927019	990	3	top	top	NN
nyp.33433056927019	990	4	with	with	IN
nyp.33433056927019	990	5	bread	bread	NN
nyp.33433056927019	990	6	crumbs	crumb	NNS
nyp.33433056927019	990	7	,	,	,
nyp.33433056927019	990	8	and	and	CC
nyp.33433056927019	990	9	bake	bake	VB
nyp.33433056927019	990	10	a	a	DT
nyp.33433056927019	990	11	light	light	JJ
nyp.33433056927019	990	12	brown	brown	NN
nyp.33433056927019	990	13	.	.	.
nyp.33433056927019	991	1	Mrs.	Mrs.	NNP
nyp.33433056927019	991	2	L.	L.	NNP
nyp.33433056927019	991	3	B.	B.	NNP
nyp.33433056927019	991	4	McCready	McCready	NNP
nyp.33433056927019	991	5	.	.	.
nyp.33433056927019	992	1	SALMON	SALMON	NNP
nyp.33433056927019	992	2	MOLD	mold	NN
nyp.33433056927019	992	3	.	.	.
nyp.33433056927019	993	1	Can	Can	MD
nyp.33433056927019	993	2	of	of	IN
nyp.33433056927019	993	3	salmon	salmon	NN
nyp.33433056927019	993	4	minced	mince	VBN
nyp.33433056927019	993	5	fine	fine	RB
nyp.33433056927019	993	6	after	after	IN
nyp.33433056927019	993	7	removing	remove	VBG
nyp.33433056927019	993	8	all	all	DT
nyp.33433056927019	993	9	bones	bone	NNS
nyp.33433056927019	993	10	and	and	CC
nyp.33433056927019	993	11	skin	skin	NN
nyp.33433056927019	993	12	,	,	,
nyp.33433056927019	993	13	yolks	yolk	NNS
nyp.33433056927019	993	14	of	of	IN
nyp.33433056927019	993	15	four	four	CD
nyp.33433056927019	993	16	eggs	egg	NNS
nyp.33433056927019	993	17	.	.	.
nyp.33433056927019	994	1	Melted	melt	VBN
nyp.33433056927019	994	2	butter	butter	NN
nyp.33433056927019	994	3	size	size	NN
nyp.33433056927019	994	4	of	of	IN
nyp.33433056927019	994	5	an	an	DT
nyp.33433056927019	994	6	egg	egg	NN
nyp.33433056927019	994	7	.	.	.
nyp.33433056927019	995	1	Season	season	NN
nyp.33433056927019	995	2	well	well	RB
nyp.33433056927019	995	3	with	with	IN
nyp.33433056927019	995	4	pepper	pepper	NN
nyp.33433056927019	995	5	and	and	CC
nyp.33433056927019	995	6	salt	salt	NN
nyp.33433056927019	995	7	.	.	.
nyp.33433056927019	996	1	A	a	DT
nyp.33433056927019	996	2	piece	piece	NN
nyp.33433056927019	996	3	of	of	IN
nyp.33433056927019	996	4	bread	bread	NN
nyp.33433056927019	996	5	one	one	CD
nyp.33433056927019	996	6	and	and	CC
nyp.33433056927019	996	7	one	one	CD
nyp.33433056927019	996	8	half	half	NN
nyp.33433056927019	996	9	inches	inch	NNS
nyp.33433056927019	996	10	in	in	IN
nyp.33433056927019	996	11	thickness	thickness	NN
nyp.33433056927019	996	12	crumbled	crumble	VBD
nyp.33433056927019	996	13	into	into	IN
nyp.33433056927019	996	14	one	one	CD
nyp.33433056927019	996	15	half	half	NN
nyp.33433056927019	996	16	teacupful	teacupful	NN
nyp.33433056927019	996	17	of	of	IN
nyp.33433056927019	996	18	milk	milk	NN
nyp.33433056927019	996	19	.	.	.
nyp.33433056927019	997	1	This	this	DT
nyp.33433056927019	997	2	must	must	MD
nyp.33433056927019	997	3	be	be	VB
nyp.33433056927019	997	4	heated	heat	VBN
nyp.33433056927019	997	5	(	(	-LRB-
nyp.33433056927019	997	6	milk	milk	NN
nyp.33433056927019	997	7	and	and	CC
nyp.33433056927019	997	8	bread	bread	NN
nyp.33433056927019	997	9	)	)	-RRB-
nyp.33433056927019	997	10	.	.	.
nyp.33433056927019	998	1	Add	add	VB
nyp.33433056927019	998	2	this	this	DT
nyp.33433056927019	998	3	to	to	IN
nyp.33433056927019	998	4	the	the	DT
nyp.33433056927019	998	5	mixture	mixture	NN
nyp.33433056927019	998	6	of	of	IN
nyp.33433056927019	998	7	salmon	salmon	NN
nyp.33433056927019	998	8	.	.	.
nyp.33433056927019	999	1	At	at	IN
nyp.33433056927019	999	2	last	last	JJ
nyp.33433056927019	999	3	add	add	VB
nyp.33433056927019	999	4	the	the	DT
nyp.33433056927019	999	5	well	well	RB
nyp.33433056927019	999	6	-	-	HYPH
nyp.33433056927019	999	7	beaten	beat	VBN
nyp.33433056927019	999	8	whites	white	NNS
nyp.33433056927019	999	9	of	of	IN
nyp.33433056927019	999	10	the	the	DT
nyp.33433056927019	999	11	four	four	CD
nyp.33433056927019	999	12	eggs	egg	NNS
nyp.33433056927019	999	13	.	.	.
nyp.33433056927019	1000	1	Mix	mix	VB
nyp.33433056927019	1000	2	thoroughly	thoroughly	RB
nyp.33433056927019	1000	3	all	all	DT
nyp.33433056927019	1000	4	together	together	RB
nyp.33433056927019	1000	5	.	.	.
nyp.33433056927019	1001	1	Butter	butter	VB
nyp.33433056927019	1001	2	the	the	DT
nyp.33433056927019	1001	3	bowl	bowl	NN
nyp.33433056927019	1001	4	or	or	CC
nyp.33433056927019	1001	5	mold	mold	NN
nyp.33433056927019	1001	6	used	use	VBN
nyp.33433056927019	1001	7	,	,	,
nyp.33433056927019	1001	8	put	put	VB
nyp.33433056927019	1001	9	salmon	salmon	NN
nyp.33433056927019	1001	10	in	in	RB
nyp.33433056927019	1001	11	,	,	,
nyp.33433056927019	1001	12	and	and	CC
nyp.33433056927019	1001	13	steam	steam	VB
nyp.33433056927019	1001	14	for	for	IN
nyp.33433056927019	1001	15	one	one	CD
nyp.33433056927019	1001	16	hour	hour	NN
nyp.33433056927019	1001	17	.	.	.
nyp.33433056927019	1002	1	Leave	leave	VB
nyp.33433056927019	1002	2	in	in	IN
nyp.33433056927019	1002	3	the	the	DT
nyp.33433056927019	1002	4	mold	mold	NN
nyp.33433056927019	1002	5	on	on	IN
nyp.33433056927019	1002	6	ice	ice	NN
nyp.33433056927019	1002	7	until	until	IN
nyp.33433056927019	1002	8	ready	ready	JJ
nyp.33433056927019	1002	9	to	to	TO
nyp.33433056927019	1002	10	serve	serve	VB
nyp.33433056927019	1002	11	.	.	.
nyp.33433056927019	1003	1	Serve	serve	VB
nyp.33433056927019	1003	2	with	with	IN
nyp.33433056927019	1003	3	lettuce	lettuce	NN
nyp.33433056927019	1003	4	and	and	CC
nyp.33433056927019	1003	5	mayonnaise	mayonnaise	NN
nyp.33433056927019	1003	6	.	.	.
nyp.33433056927019	1004	1	Mrs.	Mrs.	NNP
nyp.33433056927019	1004	2	W.	W.	NNP
nyp.33433056927019	1004	3	V.	V.	NNP
nyp.33433056927019	1004	4	Downer	Downer	NNP
nyp.33433056927019	1004	5	.	.	.
nyp.33433056927019	1005	1	SALMON	SALMON	NNP
nyp.33433056927019	1005	2	LOAF	loaf	NN
nyp.33433056927019	1005	3	WITH	with	IN
nyp.33433056927019	1005	4	MUSHROOM	MUSHROOM	NNP
nyp.33433056927019	1005	5	SAUCE	SAUCE	NNP
nyp.33433056927019	1005	6	.	.	.
nyp.33433056927019	1006	1	One	one	CD
nyp.33433056927019	1006	2	pound	pound	NN
nyp.33433056927019	1006	3	can	can	NN
nyp.33433056927019	1006	4	of	of	IN
nyp.33433056927019	1006	5	salmon	salmon	NN
nyp.33433056927019	1006	6	,	,	,
nyp.33433056927019	1006	7	one	one	CD
nyp.33433056927019	1006	8	cupful	cupful	NN
nyp.33433056927019	1006	9	of	of	IN
nyp.33433056927019	1006	10	rolled	roll	VBN
nyp.33433056927019	1006	11	crackers	cracker	NNS
nyp.33433056927019	1006	12	,	,	,
nyp.33433056927019	1006	13	one	one	CD
nyp.33433056927019	1006	14	half	half	NN
nyp.33433056927019	1006	15	teaspoonful	teaspoonful	NN
nyp.33433056927019	1006	16	of	of	IN
nyp.33433056927019	1006	17	salt	salt	NN
nyp.33433056927019	1006	18	,	,	,
nyp.33433056927019	1006	19	one	one	CD
nyp.33433056927019	1006	20	cupful	cupful	NN
nyp.33433056927019	1006	21	of	of	IN
nyp.33433056927019	1006	22	milk	milk	NN
nyp.33433056927019	1006	23	,	,	,
nyp.33433056927019	1006	24	three	three	CD
nyp.33433056927019	1006	25	beaten	beat	VBN
nyp.33433056927019	1006	26	eggs	egg	NNS
nyp.33433056927019	1006	27	,	,	,
nyp.33433056927019	1006	28	red	red	JJ
nyp.33433056927019	1006	29	pepper	pepper	NN
nyp.33433056927019	1006	30	to	to	TO
nyp.33433056927019	1006	31	taste	taste	VB
nyp.33433056927019	1006	32	.	.	.
nyp.33433056927019	1007	1	Bake	bake	VB
nyp.33433056927019	1007	2	in	in	IN
nyp.33433056927019	1007	3	a	a	DT
nyp.33433056927019	1007	4	long	long	JJ
nyp.33433056927019	1007	5	,	,	,
nyp.33433056927019	1007	6	deep	deep	JJ
nyp.33433056927019	1007	7	buttered	butter	VBN
nyp.33433056927019	1007	8	pan	pan	NN
nyp.33433056927019	1007	9	about	about	RB
nyp.33433056927019	1007	10	twenty	twenty	CD
nyp.33433056927019	1007	11	minutes	minute	NNS
nyp.33433056927019	1007	12	,	,	,
nyp.33433056927019	1007	13	cover	cover	VBP
nyp.33433056927019	1007	14	top	top	NN
nyp.33433056927019	1007	15	of	of	IN
nyp.33433056927019	1007	16	the	the	DT
nyp.33433056927019	1007	17	loaf	loaf	NN
nyp.33433056927019	1007	18	with	with	IN
nyp.33433056927019	1007	19	cracker	cracker	NN
nyp.33433056927019	1007	20	crumbs	crumb	NNS
nyp.33433056927019	1007	21	.	.	.
nyp.33433056927019	1008	1	MUSHROOM	MUSHROOM	NNP
nyp.33433056927019	1008	2	Sauce	Sauce	NNP
nyp.33433056927019	1008	3	:	:	:
nyp.33433056927019	1008	4	One	one	PRP
nyp.33433056927019	1008	5	can	can	MD
nyp.33433056927019	1008	6	mushrooms	mushroom	NNS
nyp.33433056927019	1008	7	,	,	,
nyp.33433056927019	1008	8	one	one	CD
nyp.33433056927019	1008	9	cupful	cupful	NN
nyp.33433056927019	1008	10	of	of	IN
nyp.33433056927019	1008	11	milk	milk	NN
nyp.33433056927019	1008	12	,	,	,
nyp.33433056927019	1008	13	a	a	DT
nyp.33433056927019	1008	14	pinch	pinch	NN
nyp.33433056927019	1008	15	of	of	IN
nyp.33433056927019	1008	16	salt	salt	NN
nyp.33433056927019	1008	17	.	.	.
nyp.33433056927019	1009	1	Heat	heat	VB
nyp.33433056927019	1009	2	the	the	DT
nyp.33433056927019	1009	3	milk	milk	NN
nyp.33433056927019	1009	4	to	to	IN
nyp.33433056927019	1009	5	boiling	boiling	NN
nyp.33433056927019	1009	6	,	,	,
nyp.33433056927019	1009	7	add	add	VB
nyp.33433056927019	1009	8	mushrooms	mushroom	NNS
nyp.33433056927019	1009	9	and	and	CC
nyp.33433056927019	1009	10	salt	salt	NN
nyp.33433056927019	1009	11	,	,	,
nyp.33433056927019	1009	12	thicken	thicken	VBP
nyp.33433056927019	1009	13	with	with	IN
nyp.33433056927019	1009	14	one	one	CD
nyp.33433056927019	1009	15	teaspoonful	teaspoonful	NN
nyp.33433056927019	1009	16	of	of	IN
nyp.33433056927019	1009	17	flourrubbed	flourrubbed	NN
nyp.33433056927019	1009	18	until	until	IN
nyp.33433056927019	1009	19	smooth	smooth	JJ
nyp.33433056927019	1009	20	with	with	IN
nyp.33433056927019	1009	21	one	one	CD
nyp.33433056927019	1009	22	tablespoonful	tablespoonful	NN
nyp.33433056927019	1009	23	of	of	IN
nyp.33433056927019	1009	24	butter	butter	NN
nyp.33433056927019	1009	25	.	.	.
nyp.33433056927019	1010	1	AYSH	AYSH	NNP
nyp.33433056927019	1010	2	.	.	.
nyp.33433056927019	1011	1	17	17	CD
nyp.33433056927019	1011	2	Arrange	arrange	VB
nyp.33433056927019	1011	3	the	the	DT
nyp.33433056927019	1011	4	salmon	salmon	NN
nyp.33433056927019	1011	5	loaf	loaf	NN
nyp.33433056927019	1011	6	on	on	IN
nyp.33433056927019	1011	7	a	a	DT
nyp.33433056927019	1011	8	platter	platter	NN
nyp.33433056927019	1011	9	,	,	,
nyp.33433056927019	1011	10	pour	pour	VB
nyp.33433056927019	1011	11	the	the	DT
nyp.33433056927019	1011	12	sauce	sauce	NN
nyp.33433056927019	1011	13	over	over	IN
nyp.33433056927019	1011	14	it	-PRON-	PRP
nyp.33433056927019	1011	15	,	,	,
nyp.33433056927019	1011	16	garnish	garnish	VB
nyp.33433056927019	1011	17	with	with	IN
nyp.33433056927019	1011	18	parsley	parsley	NN
nyp.33433056927019	1011	19	,	,	,
nyp.33433056927019	1011	20	and	and	CC
nyp.33433056927019	1011	21	serve	serve	VB
nyp.33433056927019	1011	22	immediately	immediately	RB
nyp.33433056927019	1011	23	.	.	.
nyp.33433056927019	1012	1	This	this	DT
nyp.33433056927019	1012	2	recipe	recipe	NN
nyp.33433056927019	1012	3	makes	make	VBZ
nyp.33433056927019	1012	4	a	a	DT
nyp.33433056927019	1012	5	very	very	RB
nyp.33433056927019	1012	6	nice	nice	JJ
nyp.33433056927019	1012	7	course	course	NN
nyp.33433056927019	1012	8	baked	bake	VBN
nyp.33433056927019	1012	9	in	in	IN
nyp.33433056927019	1012	10	individual	individual	JJ
nyp.33433056927019	1012	11	shells	shell	NNS
nyp.33433056927019	1012	12	and	and	CC
nyp.33433056927019	1012	13	served	serve	VBD
nyp.33433056927019	1012	14	with	with	IN
nyp.33433056927019	1012	15	hot	hot	JJ
nyp.33433056927019	1012	16	finger	finger	NN
nyp.33433056927019	1012	17	rolls	roll	NNS
nyp.33433056927019	1012	18	(	(	-LRB-
nyp.33433056927019	1012	19	for	for	IN
nyp.33433056927019	1012	20	lunch	lunch	NN
nyp.33433056927019	1012	21	)	)	-RRB-
nyp.33433056927019	1012	22	.	.	.
nyp.33433056927019	1013	1	Aale	Aale	NNP
nyp.33433056927019	1013	2	Nezvel	Nezvel	NNP
nyp.33433056927019	1013	3	Azerill	Azerill	NNP
nyp.33433056927019	1013	4	.	.	.
nyp.33433056927019	1014	1	SALMON	SALMON	NNP
nyp.33433056927019	1014	2	LOAF	LOAF	NNP
nyp.33433056927019	1014	3	.	.	.
nyp.33433056927019	1015	1	One	one	PRP
nyp.33433056927019	1015	2	can	can	MD
nyp.33433056927019	1015	3	salmon	salmon	VB
nyp.33433056927019	1015	4	,	,	,
nyp.33433056927019	1015	5	five	five	CD
nyp.33433056927019	1015	6	tablespoonfuls	tablespoonfuls	NN
nyp.33433056927019	1015	7	melted	melt	VBD
nyp.33433056927019	1015	8	butter	butter	NN
nyp.33433056927019	1015	9	,	,	,
nyp.33433056927019	1015	10	four	four	CD
nyp.33433056927019	1015	11	eggs	egg	NNS
nyp.33433056927019	1015	12	,	,	,
nyp.33433056927019	1015	13	one	one	CD
nyp.33433056927019	1015	14	half	half	JJ
nyp.33433056927019	1015	15	cupful	cupful	JJ
nyp.33433056927019	1015	16	bread	bread	NN
nyp.33433056927019	1015	17	crumbs	crumb	NNS
nyp.33433056927019	1015	18	,	,	,
nyp.33433056927019	1015	19	salt	salt	NN
nyp.33433056927019	1015	20	and	and	CC
nyp.33433056927019	1015	21	pepper	pepper	NN
nyp.33433056927019	1015	22	.	.	.
nyp.33433056927019	1016	1	Salmon	Salmon	NNP
nyp.33433056927019	1016	2	shredded	shredded	JJ
nyp.33433056927019	1016	3	and	and	CC
nyp.33433056927019	1016	4	mixed	mix	VBN
nyp.33433056927019	1016	5	with	with	IN
nyp.33433056927019	1016	6	butter	butter	NN
nyp.33433056927019	1016	7	beaten	beat	VBN
nyp.33433056927019	1016	8	light	light	NN
nyp.33433056927019	1016	9	;	;	:
nyp.33433056927019	1016	10	eggs	egg	NNS
nyp.33433056927019	1016	11	beaten	beat	VBN
nyp.33433056927019	1016	12	and	and	CC
nyp.33433056927019	1016	13	mixed	mix	VBN
nyp.33433056927019	1016	14	with	with	IN
nyp.33433056927019	1016	15	crumbs	crumb	NNS
nyp.33433056927019	1016	16	;	;	:
nyp.33433056927019	1016	17	then	then	RB
nyp.33433056927019	1016	18	mix	mix	VB
nyp.33433056927019	1016	19	together	together	RB
nyp.33433056927019	1016	20	.	.	.
nyp.33433056927019	1017	1	Oil	oil	VB
nyp.33433056927019	1017	2	the	the	DT
nyp.33433056927019	1017	3	mold	mold	NN
nyp.33433056927019	1017	4	,	,	,
nyp.33433056927019	1017	5	and	and	CC
nyp.33433056927019	1017	6	steam	steam	VB
nyp.33433056927019	1017	7	one	one	CD
nyp.33433056927019	1017	8	hour	hour	NN
nyp.33433056927019	1017	9	.	.	.
nyp.33433056927019	1018	1	SAUCE	SAUCE	NNP
nyp.33433056927019	1018	2	FOR	for	IN
nyp.33433056927019	1018	3	ABOVE	above	RB
nyp.33433056927019	1018	4	:	:	:
nyp.33433056927019	1018	5	One	one	CD
nyp.33433056927019	1018	6	cupful	cupful	JJ
nyp.33433056927019	1018	7	milk	milk	NN
nyp.33433056927019	1018	8	and	and	CC
nyp.33433056927019	1018	9	oil	oil	NN
nyp.33433056927019	1018	10	from	from	IN
nyp.33433056927019	1018	11	salm-	salm-	NNS
nyp.33433056927019	1018	12	on	on	IN
nyp.33433056927019	1018	13	,	,	,
nyp.33433056927019	1018	14	one	one	CD
nyp.33433056927019	1018	15	tablespoonful	tablespoonful	NN
nyp.33433056927019	1018	16	melted	melt	VBD
nyp.33433056927019	1018	17	butter	butter	NN
nyp.33433056927019	1018	18	come	come	VB
nyp.33433056927019	1018	19	to	to	IN
nyp.33433056927019	1018	20	a	a	DT
nyp.33433056927019	1018	21	boil	boil	NN
nyp.33433056927019	1018	22	.	.	.
nyp.33433056927019	1019	1	Thicken	thicken	VB
nyp.33433056927019	1019	2	with	with	IN
nyp.33433056927019	1019	3	one	one	CD
nyp.33433056927019	1019	4	teaspoonful	teaspoonful	NN
nyp.33433056927019	1019	5	cornstarch	cornstarch	NN
nyp.33433056927019	1019	6	,	,	,
nyp.33433056927019	1019	7	one	one	CD
nyp.33433056927019	1019	8	egg	egg	NN
nyp.33433056927019	1019	9	beaten	beat	VBN
nyp.33433056927019	1019	10	and	and	CC
nyp.33433056927019	1019	11	stirred	stir	VBN
nyp.33433056927019	1019	12	in	in	RP
nyp.33433056927019	1019	13	.	.	.
nyp.33433056927019	1020	1	A	a	DT
nyp.33433056927019	1020	2	very	very	RB
nyp.33433056927019	1020	3	little	little	JJ
nyp.33433056927019	1020	4	Cayenne	cayenne	NN
nyp.33433056927019	1020	5	pepper	pepper	NN
nyp.33433056927019	1020	6	and	and	CC
nyp.33433056927019	1020	7	one	one	CD
nyp.33433056927019	1020	8	tea-	tea-	JJ
nyp.33433056927019	1020	9	spoonful	spoonful	NN
nyp.33433056927019	1020	10	catchup	catchup	NN
nyp.33433056927019	1020	11	at	at	IN
nyp.33433056927019	1020	12	the	the	DT
nyp.33433056927019	1020	13	last	last	JJ
nyp.33433056927019	1020	14	.	.	.
nyp.33433056927019	1021	1	Mrs.	Mrs.	NNP
nyp.33433056927019	1021	2	Bartlett	Bartlett	NNP
nyp.33433056927019	1021	3	.	.	.
nyp.33433056927019	1022	1	HERRINGS	herring	NNS
nyp.33433056927019	1022	2	STEWED	stew	VBN
nyp.33433056927019	1022	3	WITH	with	IN
nyp.33433056927019	1022	4	TOMATOES	tomato	NNS
nyp.33433056927019	1022	5	.	.	.
nyp.33433056927019	1023	1	Strip	strip	VB
nyp.33433056927019	1023	2	the	the	DT
nyp.33433056927019	1023	3	skins	skin	NNS
nyp.33433056927019	1023	4	from	from	IN
nyp.33433056927019	1023	5	one	one	CD
nyp.33433056927019	1023	6	half	half	JJ
nyp.33433056927019	1023	7	dozen	dozen	NN
nyp.33433056927019	1023	8	small	small	JJ
nyp.33433056927019	1023	9	herrings	herring	NNS
nyp.33433056927019	1023	10	,	,	,
nyp.33433056927019	1023	11	remove	remove	VB
nyp.33433056927019	1023	12	the	the	DT
nyp.33433056927019	1023	13	bones	bone	NNS
nyp.33433056927019	1023	14	,	,	,
nyp.33433056927019	1023	15	and	and	CC
nyp.33433056927019	1023	16	stew	stew	NN
nyp.33433056927019	1023	17	with	with	IN
nyp.33433056927019	1023	18	one	one	CD
nyp.33433056927019	1023	19	pint	pint	NN
nyp.33433056927019	1023	20	of	of	IN
nyp.33433056927019	1023	21	tomatoes	tomato	NNS
nyp.33433056927019	1023	22	half	half	PDT
nyp.33433056927019	1023	23	an	an	DT
nyp.33433056927019	1023	24	hour	hour	NN
nyp.33433056927019	1023	25	.	.	.
nyp.33433056927019	1024	1	Serve	serve	VB
nyp.33433056927019	1024	2	hot	hot	JJ
nyp.33433056927019	1024	3	on	on	IN
nyp.33433056927019	1024	4	buttered	buttered	JJ
nyp.33433056927019	1024	5	toast	toast	NN
nyp.33433056927019	1024	6	.	.	.
nyp.33433056927019	1025	1	Miss	Miss	NNP
nyp.33433056927019	1025	2	Ida	Ida	NNP
nyp.33433056927019	1025	3	E.	E.	NNP
nyp.33433056927019	1025	4	England	England	NNP
nyp.33433056927019	1025	5	.	.	.
nyp.33433056927019	1026	1	HALIBUT	HALIBUT	NNP
nyp.33433056927019	1026	2	A	A	NNP
nyp.33433056927019	1026	3	LA	LA	NNP
nyp.33433056927019	1026	4	CREME	CREME	NNP
nyp.33433056927019	1026	5	.	.	.
nyp.33433056927019	1027	1	(	(	-LRB-
nyp.33433056927019	1027	2	Creamed	Creamed	NNP
nyp.33433056927019	1027	3	Halibut	Halibut	NNP
nyp.33433056927019	1027	4	.	.	.
nyp.33433056927019	1027	5	)	)	-RRB-
nyp.33433056927019	1028	1	Three	three	CD
nyp.33433056927019	1028	2	pounds	pound	NNS
nyp.33433056927019	1028	3	halibut	halibut	NN
nyp.33433056927019	1028	4	boiled	boil	VBD
nyp.33433056927019	1028	5	and	and	CC
nyp.33433056927019	1028	6	picked	pick	VBD
nyp.33433056927019	1028	7	to	to	IN
nyp.33433056927019	1028	8	pieces	piece	NNS
nyp.33433056927019	1028	9	like	like	IN
nyp.33433056927019	1028	10	lobsters	lobster	NNS
nyp.33433056927019	1028	11	.	.	.
nyp.33433056927019	1029	1	Take	take	VB
nyp.33433056927019	1029	2	one	one	CD
nyp.33433056927019	1029	3	quart	quart	NN
nyp.33433056927019	1029	4	milk	milk	NN
nyp.33433056927019	1029	5	,	,	,
nyp.33433056927019	1029	6	half	half	PDT
nyp.33433056927019	1029	7	an	an	DT
nyp.33433056927019	1029	8	onion	onion	NN
nyp.33433056927019	1029	9	chopped	chop	VBN
nyp.33433056927019	1029	10	,	,	,
nyp.33433056927019	1029	11	two	two	CD
nyp.33433056927019	1029	12	tablespoonfuls	tablespoonfuls	JJ
nyp.33433056927019	1029	13	chopped	chop	VBN
nyp.33433056927019	1029	14	parsley	parsley	NN
nyp.33433056927019	1029	15	,	,	,
nyp.33433056927019	1029	16	flour	flour	NN
nyp.33433056927019	1029	17	enough	enough	RB
nyp.33433056927019	1029	18	to	to	TO
nyp.33433056927019	1029	19	make	make	VB
nyp.33433056927019	1029	20	it	-PRON-	PRP
nyp.33433056927019	1029	21	as	as	RB
nyp.33433056927019	1029	22	thick	thick	JJ
nyp.33433056927019	1029	23	as	as	IN
nyp.33433056927019	1029	24	drawn	draw	VBN
nyp.33433056927019	1029	25	butter	butter	NN
nyp.33433056927019	1029	26	,	,	,
nyp.33433056927019	1029	27	and	and	CC
nyp.33433056927019	1029	28	one	one	CD
nyp.33433056927019	1029	29	quarter	quarter	NN
nyp.33433056927019	1029	30	pound	pound	NN
nyp.33433056927019	1029	31	of	of	IN
nyp.33433056927019	1029	32	but-	but-	NN
nyp.33433056927019	1029	33	ter	ter	NN
nyp.33433056927019	1029	34	,	,	,
nyp.33433056927019	1029	35	Season	season	NN
nyp.33433056927019	1029	36	with	with	IN
nyp.33433056927019	1029	37	salt	salt	NN
nyp.33433056927019	1029	38	and	and	CC
nyp.33433056927019	1029	39	Cayenne	Cayenne	NNP
nyp.33433056927019	1029	40	pepper	pepper	NN
nyp.33433056927019	1029	41	.	.	.
nyp.33433056927019	1030	1	Divide	divide	VB
nyp.33433056927019	1030	2	the	the	DT
nyp.33433056927019	1030	3	SHELLFISH	SHELLFISH	NNS
nyp.33433056927019	1030	4	.	.	.
nyp.33433056927019	1031	1	LOBSTER	LOBSTER	NNP
nyp.33433056927019	1031	2	FARCI	FARCI	NNP
nyp.33433056927019	1031	3	.	.	.
nyp.33433056927019	1032	1	Melt	melt	VB
nyp.33433056927019	1032	2	two	two	CD
nyp.33433056927019	1032	3	tablespoonfuls	tablespoonfuls	NN
nyp.33433056927019	1032	4	of	of	IN
nyp.33433056927019	1032	5	butter	butter	NN
nyp.33433056927019	1032	6	.	.	.
nyp.33433056927019	1033	1	Cook	cook	VB
nyp.33433056927019	1033	2	in	in	IN
nyp.33433056927019	1033	3	it	-PRON-	PRP
nyp.33433056927019	1033	4	two	two	CD
nyp.33433056927019	1033	5	tablespoonfuls	tablespoonfuls	NN
nyp.33433056927019	1033	6	of	of	IN
nyp.33433056927019	1033	7	flour	flour	NN
nyp.33433056927019	1033	8	,	,	,
nyp.33433056927019	1033	9	a	a	DT
nyp.33433056927019	1033	10	salt	salt	NN
nyp.33433056927019	1033	11	-	-	HYPH
nyp.33433056927019	1033	12	spoonful	spoonful	NN
nyp.33433056927019	1033	13	of	of	IN
nyp.33433056927019	1033	14	salt	salt	NN
nyp.33433056927019	1033	15	,	,	,
nyp.33433056927019	1033	16	a	a	DT
nyp.33433056927019	1033	17	dash	dash	NN
nyp.33433056927019	1033	18	of	of	IN
nyp.33433056927019	1033	19	paprika	paprika	NN
nyp.33433056927019	1033	20	,	,	,
nyp.33433056927019	1033	21	and	and	CC
nyp.33433056927019	1033	22	a	a	DT
nyp.33433056927019	1033	23	grating	grating	NN
nyp.33433056927019	1033	24	of	of	IN
nyp.33433056927019	1033	25	nutmeg	nutmeg	NN
nyp.33433056927019	1033	26	.	.	.
nyp.33433056927019	1034	1	Add	add	VB
nyp.33433056927019	1034	2	gradually	gradually	RB
nyp.33433056927019	1034	3	one	one	CD
nyp.33433056927019	1034	4	cupful	cupful	NN
nyp.33433056927019	1034	5	of	of	IN
nyp.33433056927019	1034	6	cream	cream	NN
nyp.33433056927019	1034	7	or	or	CC
nyp.33433056927019	1034	8	rich	rich	JJ
nyp.33433056927019	1034	9	milk	milk	NN
nyp.33433056927019	1034	10	.	.	.
nyp.33433056927019	1035	1	When	when	WRB
nyp.33433056927019	1035	2	mixture	mixture	NN
nyp.33433056927019	1035	3	boils	boil	NNS
nyp.33433056927019	1035	4	,	,	,
nyp.33433056927019	1035	5	remove	remove	VBP
nyp.33433056927019	1035	6	from	from	IN
nyp.33433056927019	1035	7	fire	fire	NN
nyp.33433056927019	1035	8	,	,	,
nyp.33433056927019	1035	9	add	add	VB
nyp.33433056927019	1035	10	the	the	DT
nyp.33433056927019	1035	11	sifted	sift	VBN
nyp.33433056927019	1035	12	yolks	yolk	NNS
nyp.33433056927019	1035	13	of	of	IN
nyp.33433056927019	1035	14	three	three	CD
nyp.33433056927019	1035	15	hard	hard	RB
nyp.33433056927019	1035	16	-	-	HYPH
nyp.33433056927019	1035	17	boiled	boil	VBN
nyp.33433056927019	1035	18	eggs	egg	NNS
nyp.33433056927019	1035	19	,	,	,
nyp.33433056927019	1035	20	one	one	CD
nyp.33433056927019	1035	21	tablespoonful	tablespoonful	NN
nyp.33433056927019	1035	22	chopped	chop	VBN
nyp.33433056927019	1035	23	parsley	parsley	NN
nyp.33433056927019	1035	24	,	,	,
nyp.33433056927019	1035	25	and	and	CC
nyp.33433056927019	1035	26	two	two	CD
nyp.33433056927019	1035	27	cupfuls	cupful	NNS
nyp.33433056927019	1035	28	lob-	lob-	NNP
nyp.33433056927019	1035	29	ster	ster	NNP
nyp.33433056927019	1035	30	meat	meat	NNP
nyp.33433056927019	1035	31	cut	cut	VBN
nyp.33433056927019	1035	32	into	into	IN
nyp.33433056927019	1035	33	half	half	JJ
nyp.33433056927019	1035	34	-	-	HYPH
nyp.33433056927019	1035	35	inch	inch	NN
nyp.33433056927019	1035	36	squares	square	NNS
nyp.33433056927019	1035	37	.	.	.
nyp.33433056927019	1036	1	Put	put	VB
nyp.33433056927019	1036	2	mixture	mixture	NN
nyp.33433056927019	1036	3	into	into	IN
nyp.33433056927019	1036	4	well	well	RB
nyp.33433056927019	1036	5	-	-	HYPH
nyp.33433056927019	1036	6	cleaned	clean	VBN
nyp.33433056927019	1036	7	lobster	lobster	NN
nyp.33433056927019	1036	8	shells	shell	NNS
nyp.33433056927019	1036	9	,	,	,
nyp.33433056927019	1036	10	cover	cover	VBP
nyp.33433056927019	1036	11	with	with	IN
nyp.33433056927019	1036	12	bread	bread	NN
nyp.33433056927019	1036	13	crumbs	crumb	NNS
nyp.33433056927019	1036	14	,	,	,
nyp.33433056927019	1036	15	and	and	CC
nyp.33433056927019	1036	16	bake	bake	VB
nyp.33433056927019	1036	17	till	till	IN
nyp.33433056927019	1036	18	brown	brown	NNP
nyp.33433056927019	1036	19	.	.	.
nyp.33433056927019	1037	1	Mrs.	Mrs.	NNP
nyp.33433056927019	1037	2	Horace	Horace	NNP
nyp.33433056927019	1037	3	Fox	Fox	NNP
nyp.33433056927019	1037	4	.	.	.
nyp.33433056927019	1038	1	DEVILED	DEVILED	NNP
nyp.33433056927019	1038	2	LOBSTERS	lobster	NNS
nyp.33433056927019	1038	3	.	.	.
nyp.33433056927019	1039	1	Three	three	CD
nyp.33433056927019	1039	2	cupfuls	cupful	NNS
nyp.33433056927019	1039	3	cold	cold	NN
nyp.33433056927019	1039	4	boiled	boil	VBD
nyp.33433056927019	1039	5	lobsters	lobster	NNS
nyp.33433056927019	1039	6	picked	pick	VBD
nyp.33433056927019	1039	7	or	or	CC
nyp.33433056927019	1039	8	cut	cut	VBD
nyp.33433056927019	1039	9	quite	quite	RB
nyp.33433056927019	1039	10	fine	fine	JJ
nyp.33433056927019	1039	11	,	,	,
nyp.33433056927019	1039	12	one	one	CD
nyp.33433056927019	1039	13	half	half	JJ
nyp.33433056927019	1039	14	pint	pint	NN
nyp.33433056927019	1039	15	cream	cream	NN
nyp.33433056927019	1039	16	or	or	CC
nyp.33433056927019	1039	17	milk	milk	NN
nyp.33433056927019	1039	18	,	,	,
nyp.33433056927019	1039	19	two	two	CD
nyp.33433056927019	1039	20	tablespoonfuls	tablespoonfuls	NN
nyp.33433056927019	1039	21	of	of	IN
nyp.33433056927019	1039	22	flour	flour	NN
nyp.33433056927019	1039	23	,	,	,
nyp.33433056927019	1039	24	one	one	CD
nyp.33433056927019	1039	25	tablespoonful	tablespoonful	NN
nyp.33433056927019	1039	26	of	of	IN
nyp.33433056927019	1039	27	butter	butter	NN
nyp.33433056927019	1039	28	,	,	,
nyp.33433056927019	1039	29	one	one	CD
nyp.33433056927019	1039	30	half	half	NN
nyp.33433056927019	1039	31	tablespoonful	tablespoonful	NN
nyp.33433056927019	1039	32	of	of	IN
nyp.33433056927019	1039	33	salt	salt	NN
nyp.33433056927019	1039	34	,	,	,
nyp.33433056927019	1039	35	one	one	CD
nyp.33433056927019	1039	36	tablespoonful	tablespoonful	NN
nyp.33433056927019	1039	37	chopped	chop	VBN
nyp.33433056927019	1039	38	parsley	parsley	NN
nyp.33433056927019	1039	39	,	,	,
nyp.33433056927019	1039	40	one	one	CD
nyp.33433056927019	1039	41	half	half	NN
nyp.33433056927019	1039	42	nut-	nut-	XX
nyp.33433056927019	1039	43	meg	meg	NNS
nyp.33433056927019	1039	44	,	,	,
nyp.33433056927019	1039	45	yolks	yolk	NNS
nyp.33433056927019	1039	46	of	of	IN
nyp.33433056927019	1039	47	four	four	CD
nyp.33433056927019	1039	48	hard	hard	RB
nyp.33433056927019	1039	49	-	-	HYPH
nyp.33433056927019	1039	50	boiled	boil	VBN
nyp.33433056927019	1039	51	eggs	egg	NNS
nyp.33433056927019	1039	52	,	,	,
nyp.33433056927019	1039	53	Cayenne	cayenne	NN
nyp.33433056927019	1039	54	pepper	pepper	NN
nyp.33433056927019	1039	55	to	to	TO
nyp.33433056927019	1039	56	taste	taste	VB
nyp.33433056927019	1039	57	,	,	,
nyp.33433056927019	1039	58	Rub	rub	VB
nyp.33433056927019	1039	59	flour	flour	NN
nyp.33433056927019	1039	60	and	and	CC
nyp.33433056927019	1039	61	butter	butter	NN
nyp.33433056927019	1039	62	together	together	RB
nyp.33433056927019	1039	63	,	,	,
nyp.33433056927019	1039	64	and	and	CC
nyp.33433056927019	1039	65	add	add	VB
nyp.33433056927019	1039	66	to	to	IN
nyp.33433056927019	1039	67	the	the	DT
nyp.33433056927019	1039	68	one	one	CD
nyp.33433056927019	1039	69	half	half	JJ
nyp.33433056927019	1039	70	pint	pint	NN
nyp.33433056927019	1039	71	of	of	IN
nyp.33433056927019	1039	72	cream	cream	NN
nyp.33433056927019	1039	73	or	or	CC
nyp.33433056927019	1039	74	milk	milk	NN
nyp.33433056927019	1039	75	when	when	WRB
nyp.33433056927019	1039	76	it	-PRON-	PRP
nyp.33433056927019	1039	77	boils	boil	VBZ
nyp.33433056927019	1039	78	;	;	:
nyp.33433056927019	1039	79	add	add	VB
nyp.33433056927019	1039	80	nut-	nut-	NNS
nyp.33433056927019	1039	81	meg	meg	NN
nyp.33433056927019	1039	82	,	,	,
nyp.33433056927019	1039	83	salt	salt	NN
nyp.33433056927019	1039	84	,	,	,
nyp.33433056927019	1039	85	and	and	CC
nyp.33433056927019	1039	86	pepper	pepper	NN
nyp.33433056927019	1039	87	when	when	WRB
nyp.33433056927019	1039	88	it	-PRON-	PRP
nyp.33433056927019	1039	89	thickens	thicken	VBZ
nyp.33433056927019	1039	90	.	.	.
nyp.33433056927019	1040	1	Take	take	VB
nyp.33433056927019	1040	2	from	from	IN
nyp.33433056927019	1040	3	fire	fire	NN
nyp.33433056927019	1040	4	,	,	,
nyp.33433056927019	1040	5	and	and	CC
nyp.33433056927019	1040	6	add	add	VB
nyp.33433056927019	1040	7	the	the	DT
nyp.33433056927019	1040	8	lobster	lobster	NN
nyp.33433056927019	1040	9	,	,	,
nyp.33433056927019	1040	10	the	the	DT
nyp.33433056927019	1040	11	yolks	yolk	NNS
nyp.33433056927019	1040	12	of	of	IN
nyp.33433056927019	1040	13	the	the	DT
nyp.33433056927019	1040	14	eggs	egg	NNS
nyp.33433056927019	1040	15	(	(	-LRB-
nyp.33433056927019	1040	16	having	have	VBG
nyp.33433056927019	1040	17	been	be	VBN
nyp.33433056927019	1040	18	rubbed	rub	VBN
nyp.33433056927019	1040	19	smooth	smooth	JJ
nyp.33433056927019	1040	20	)	)	-RRB-
nyp.33433056927019	1040	21	,	,	,
nyp.33433056927019	1040	22	and	and	CC
nyp.33433056927019	1040	23	the	the	DT
nyp.33433056927019	1040	24	parsley	parsley	NN
nyp.33433056927019	1040	25	,	,	,
nyp.33433056927019	1040	26	and	and	CC
nyp.33433056927019	1040	27	stir	stir	VB
nyp.33433056927019	1040	28	it	-PRON-	PRP
nyp.33433056927019	1040	29	thoroughly	thoroughly	RB
nyp.33433056927019	1040	30	through	through	RB
nyp.33433056927019	1040	31	;	;	:
nyp.33433056927019	1040	32	then	then	RB
nyp.33433056927019	1040	33	put	put	VB
nyp.33433056927019	1040	34	into	into	IN
nyp.33433056927019	1040	35	a	a	DT
nyp.33433056927019	1040	36	dish	dish	NN
nyp.33433056927019	1040	37	or	or	CC
nyp.33433056927019	1040	38	shells	shell	NNS
nyp.33433056927019	1040	39	,	,	,
nyp.33433056927019	1040	40	smooth	smooth	VB
nyp.33433056927019	1040	41	over	over	RP
nyp.33433056927019	1040	42	with	with	IN
nyp.33433056927019	1040	43	beaten	beat	VBN
nyp.33433056927019	1040	44	egg	egg	NN
nyp.33433056927019	1040	45	and	and	CC
nyp.33433056927019	1040	46	cracker	cracker	NN
nyp.33433056927019	1040	47	meal	meal	NN
nyp.33433056927019	1040	48	on	on	IN
nyp.33433056927019	1040	49	top	top	NN
nyp.33433056927019	1040	50	.	.	.
nyp.33433056927019	1041	1	Bake	bake	VB
nyp.33433056927019	1041	2	in	in	IN
nyp.33433056927019	1041	3	a	a	DT
nyp.33433056927019	1041	4	hot	hot	JJ
nyp.33433056927019	1041	5	oven	oven	NN
nyp.33433056927019	1041	6	or	or	CC
nyp.33433056927019	1041	7	fry	fry	VB
nyp.33433056927019	1041	8	in	in	IN
nyp.33433056927019	1041	9	hot	hot	JJ
nyp.33433056927019	1041	10	lard	lard	NN
nyp.33433056927019	1041	11	.	.	.
nyp.33433056927019	1042	1	Mrs.	Mrs.	NNP
nyp.33433056927019	1042	2	C.	C.	NNP
nyp.33433056927019	1042	3	C.	C.	NNP
nyp.33433056927019	1042	4	McCain	McCain	NNP
nyp.33433056927019	1042	5	.	.	.
nyp.33433056927019	1043	1	19	19	CD
nyp.33433056927019	1043	2	SHELLFISH	SHELLFISH	NNS
nyp.33433056927019	1043	3	.	.	.
nyp.33433056927019	1044	1	CLAMS	CLAMS	NNP
nyp.33433056927019	1044	2	AU	AU	NNP
nyp.33433056927019	1044	3	GRATIN	GRATIN	NNP
nyp.33433056927019	1044	4	.	.	.
nyp.33433056927019	1045	1	Boil	boil	VB
nyp.33433056927019	1045	2	your	-PRON-	PRP$
nyp.33433056927019	1045	3	clams	clam	NNS
nyp.33433056927019	1045	4	long	long	RB
nyp.33433056927019	1045	5	enough	enough	RB
nyp.33433056927019	1045	6	to	to	TO
nyp.33433056927019	1045	7	open	open	VB
nyp.33433056927019	1045	8	the	the	DT
nyp.33433056927019	1045	9	shells	shell	NNS
nyp.33433056927019	1045	10	;	;	:
nyp.33433056927019	1045	11	take	take	VB
nyp.33433056927019	1045	12	out	out	RP
nyp.33433056927019	1045	13	the	the	DT
nyp.33433056927019	1045	14	clams	clam	NNS
nyp.33433056927019	1045	15	and	and	CC
nyp.33433056927019	1045	16	chop	chop	VB
nyp.33433056927019	1045	17	them	-PRON-	PRP
nyp.33433056927019	1045	18	up	up	RP
nyp.33433056927019	1045	19	fine	fine	RB
nyp.33433056927019	1045	20	.	.	.
nyp.33433056927019	1046	1	Take	take	VB
nyp.33433056927019	1046	2	a	a	DT
nyp.33433056927019	1046	3	teaspoon-	teaspoon-	NN
nyp.33433056927019	1046	4	ful	ful	NN
nyp.33433056927019	1046	5	of	of	IN
nyp.33433056927019	1046	6	chopped	chop	VBN
nyp.33433056927019	1046	7	onions	onion	NNS
nyp.33433056927019	1046	8	,	,	,
nyp.33433056927019	1046	9	two	two	CD
nyp.33433056927019	1046	10	of	of	IN
nyp.33433056927019	1046	11	parsley	parsley	NN
nyp.33433056927019	1046	12	;	;	:
nyp.33433056927019	1046	13	fry	fry	VB
nyp.33433056927019	1046	14	in	in	RP
nyp.33433056927019	1046	15	a	a	DT
nyp.33433056927019	1046	16	little	little	JJ
nyp.33433056927019	1046	17	but-	but-	NN
nyp.33433056927019	1046	18	ter	ter	NN
nyp.33433056927019	1046	19	.	.	.
nyp.33433056927019	1047	1	Mix	mix	VB
nyp.33433056927019	1047	2	in	in	IN
nyp.33433056927019	1047	3	a	a	DT
nyp.33433056927019	1047	4	tablespoonful	tablespoonful	NN
nyp.33433056927019	1047	5	of	of	IN
nyp.33433056927019	1047	6	flour	flour	NN
nyp.33433056927019	1047	7	and	and	CC
nyp.33433056927019	1047	8	a	a	DT
nyp.33433056927019	1047	9	teacupful	teacupful	NN
nyp.33433056927019	1047	10	of	of	IN
nyp.33433056927019	1047	11	milk	milk	NN
nyp.33433056927019	1047	12	,	,	,
nyp.33433056927019	1047	13	boil	boil	VB
nyp.33433056927019	1047	14	it	-PRON-	PRP
nyp.33433056927019	1047	15	a	a	DT
nyp.33433056927019	1047	16	minute	minute	NN
nyp.33433056927019	1047	17	,	,	,
nyp.33433056927019	1047	18	then	then	RB
nyp.33433056927019	1047	19	add	add	VB
nyp.33433056927019	1047	20	the	the	DT
nyp.33433056927019	1047	21	clams	clam	NNS
nyp.33433056927019	1047	22	.	.	.
nyp.33433056927019	1048	1	Season	season	NN
nyp.33433056927019	1048	2	with	with	IN
nyp.33433056927019	1048	3	salt	salt	NN
nyp.33433056927019	1048	4	and	and	CC
nyp.33433056927019	1048	5	Cayenne	Cayenne	NNP
nyp.33433056927019	1048	6	pepper	pepper	NN
nyp.33433056927019	1048	7	,	,	,
nyp.33433056927019	1048	8	and	and	CC
nyp.33433056927019	1048	9	add	add	VB
nyp.33433056927019	1048	10	the	the	DT
nyp.33433056927019	1048	11	yolk	yolk	NN
nyp.33433056927019	1048	12	of	of	IN
nyp.33433056927019	1048	13	one	one	CD
nyp.33433056927019	1048	14	egg	egg	NN
nyp.33433056927019	1048	15	.	.	.
nyp.33433056927019	1049	1	Fill	fill	VB
nyp.33433056927019	1049	2	the	the	DT
nyp.33433056927019	1049	3	shells	shell	NNS
nyp.33433056927019	1049	4	with	with	IN
nyp.33433056927019	1049	5	the	the	DT
nyp.33433056927019	1049	6	mixture	mixture	NN
nyp.33433056927019	1049	7	,	,	,
nyp.33433056927019	1049	8	cover	cover	VB
nyp.33433056927019	1049	9	them	-PRON-	PRP
nyp.33433056927019	1049	10	with	with	IN
nyp.33433056927019	1049	11	bread	bread	NN
nyp.33433056927019	1049	12	crumbs	crumb	NNS
nyp.33433056927019	1049	13	and	and	CC
nyp.33433056927019	1049	14	a	a	DT
nyp.33433056927019	1049	15	little	little	JJ
nyp.33433056927019	1049	16	butter	butter	NN
nyp.33433056927019	1049	17	.	.	.
nyp.33433056927019	1050	1	Bake	bake	VB
nyp.33433056927019	1050	2	about	about	IN
nyp.33433056927019	1050	3	half	half	PDT
nyp.33433056927019	1050	4	an	an	DT
nyp.33433056927019	1050	5	hour	hour	NN
nyp.33433056927019	1050	6	.	.	.
nyp.33433056927019	1051	1	This	this	DT
nyp.33433056927019	1051	2	recipe	recipe	NN
nyp.33433056927019	1051	3	takes	take	VBZ
nyp.33433056927019	1051	4	fifty	fifty	CD
nyp.33433056927019	1051	5	clams	clam	NNS
nyp.33433056927019	1051	6	and	and	CC
nyp.33433056927019	1051	7	fills	fill	VBZ
nyp.33433056927019	1051	8	eighteen	eighteen	CD
nyp.33433056927019	1051	9	shells	shell	NNS
nyp.33433056927019	1051	10	.	.	.
nyp.33433056927019	1052	1	Miss	Miss	NNP
nyp.33433056927019	1052	2	Crafts	Crafts	NNPS
nyp.33433056927019	1052	3	.	.	.
nyp.33433056927019	1053	1	OYSTER	OYSTER	NNP
nyp.33433056927019	1053	2	COCKTAIL	COCKTAIL	NNP
nyp.33433056927019	1053	3	.	.	.
nyp.33433056927019	1054	1	One	one	CD
nyp.33433056927019	1054	2	quart	quart	NN
nyp.33433056927019	1054	3	bluepoint	bluepoint	JJ
nyp.33433056927019	1054	4	oysters	oyster	NNS
nyp.33433056927019	1054	5	with	with	IN
nyp.33433056927019	1054	6	juice	juice	NN
nyp.33433056927019	1054	7	,	,	,
nyp.33433056927019	1054	8	one	one	CD
nyp.33433056927019	1054	9	half	half	NN
nyp.33433056927019	1054	10	bottle	bottle	NN
nyp.33433056927019	1054	11	Shrewsbury	Shrewsbury	NNP
nyp.33433056927019	1054	12	catchup	catchup	NN
nyp.33433056927019	1054	13	,	,	,
nyp.33433056927019	1054	14	four	four	CD
nyp.33433056927019	1054	15	teaspoonfuls	teaspoonfuls	NN
nyp.33433056927019	1054	16	horseradish	horseradish	NN
nyp.33433056927019	1054	17	,	,	,
nyp.33433056927019	1054	18	one	one	CD
nyp.33433056927019	1054	19	teaspoonful	teaspoonful	DT
nyp.33433056927019	1054	20	Worcestershire	Worcestershire	NNP
nyp.33433056927019	1054	21	sauce	sauce	NN
nyp.33433056927019	1054	22	.	.	.
nyp.33433056927019	1055	1	Salt	salt	NN
nyp.33433056927019	1055	2	to	to	TO
nyp.33433056927019	1055	3	taste	taste	VB
nyp.33433056927019	1055	4	.	.	.
nyp.33433056927019	1056	1	Put	put	VB
nyp.33433056927019	1056	2	on	on	RP
nyp.33433056927019	1056	3	ice	ice	NN
nyp.33433056927019	1056	4	half	half	PDT
nyp.33433056927019	1056	5	a	a	DT
nyp.33433056927019	1056	6	day	day	NN
nyp.33433056927019	1056	7	.	.	.
nyp.33433056927019	1057	1	Mrs.	Mrs.	NNP
nyp.33433056927019	1057	2	C.	C.	NNP
nyp.33433056927019	1057	3	W.	W.	NNP
nyp.33433056927019	1057	4	Miller	Miller	NNP
nyp.33433056927019	1057	5	.	.	.
nyp.33433056927019	1058	1	OYSTER	OYSTER	NNP
nyp.33433056927019	1058	2	COCKTAIL	COCKTAIL	NNP
nyp.33433056927019	1058	3	.	.	.
nyp.33433056927019	1059	1	Open	open	VB
nyp.33433056927019	1059	2	half	half	PDT
nyp.33433056927019	1059	3	a	a	DT
nyp.33433056927019	1059	4	dozen	dozen	NN
nyp.33433056927019	1059	5	small	small	JJ
nyp.33433056927019	1059	6	oysters	oyster	NNS
nyp.33433056927019	1059	7	and	and	CC
nyp.33433056927019	1059	8	drop	drop	VB
nyp.33433056927019	1059	9	them	-PRON-	PRP
nyp.33433056927019	1059	10	with	with	IN
nyp.33433056927019	1059	11	the	the	DT
nyp.33433056927019	1059	12	juice	juice	NN
nyp.33433056927019	1059	13	into	into	IN
nyp.33433056927019	1059	14	a	a	DT
nyp.33433056927019	1059	15	wineglass	wineglass	NN
nyp.33433056927019	1059	16	.	.	.
nyp.33433056927019	1060	1	Add	add	VB
nyp.33433056927019	1060	2	a	a	DT
nyp.33433056927019	1060	3	little	little	JJ
nyp.33433056927019	1060	4	lemon	lemon	NN
nyp.33433056927019	1060	5	juice	juice	NN
nyp.33433056927019	1060	6	,	,	,
nyp.33433056927019	1060	7	three	three	CD
nyp.33433056927019	1060	8	drops	drop	NNS
nyp.33433056927019	1060	9	of	of	IN
nyp.33433056927019	1060	10	Tabasco	Tabasco	NNP
nyp.33433056927019	1060	11	sauce	sauce	NN
nyp.33433056927019	1060	12	,	,	,
nyp.33433056927019	1060	13	a	a	DT
nyp.33433056927019	1060	14	teaspoonful	teaspoonful	NN
nyp.33433056927019	1060	15	of	of	IN
nyp.33433056927019	1060	16	Worcestershire	Worcestershire	NNP
nyp.33433056927019	1060	17	sauce	sauce	NN
nyp.33433056927019	1060	18	,	,	,
nyp.33433056927019	1060	19	and	and	CC
nyp.33433056927019	1060	20	one	one	CD
nyp.33433056927019	1060	21	dessert	dessert	JJ
nyp.33433056927019	1060	22	-	-	HYPH
nyp.33433056927019	1060	23	spoonful	spoonful	NN
nyp.33433056927019	1060	24	of	of	IN
nyp.33433056927019	1060	25	tomato	tomato	NN
nyp.33433056927019	1060	26	catchup	catchup	NN
nyp.33433056927019	1060	27	.	.	.
nyp.33433056927019	1061	1	Stir	stir	VB
nyp.33433056927019	1061	2	well	well	RB
nyp.33433056927019	1061	3	,	,	,
nyp.33433056927019	1061	4	and	and	CC
nyp.33433056927019	1061	5	serve	serve	VB
nyp.33433056927019	1061	6	.	.	.
nyp.33433056927019	1062	1	Horseradish	horseradish	NN
nyp.33433056927019	1062	2	may	may	MD
nyp.33433056927019	1062	3	be	be	VB
nyp.33433056927019	1062	4	used	use	VBN
nyp.33433056927019	1062	5	on	on	IN
nyp.33433056927019	1062	6	the	the	DT
nyp.33433056927019	1062	7	side	side	NN
nyp.33433056927019	1062	8	.	.	.
nyp.33433056927019	1063	1	“	"	``
nyp.33433056927019	1063	2	Oscar	Oscar	NNP
nyp.33433056927019	1063	3	,	,	,
nyp.33433056927019	1063	4	"	"	''
nyp.33433056927019	1063	5	of	of	IN
nyp.33433056927019	1063	6	The	the	DT
nyp.33433056927019	1063	7	Waldorf	Waldorf	NNP
nyp.33433056927019	1063	8	.	.	.
nyp.33433056927019	1064	1	OYSTER	OYSTER	NNP
nyp.33433056927019	1064	2	COCKTAIL	COCKTAIL	NNP
nyp.33433056927019	1064	3	.	.	.
nyp.33433056927019	1065	1	Smallest	small	JJS
nyp.33433056927019	1065	2	bluepoints	bluepoint	NNS
nyp.33433056927019	1065	3	with	with	IN
nyp.33433056927019	1065	4	liquor	liquor	NN
nyp.33433056927019	1065	5	.	.	.
nyp.33433056927019	1066	1	Serve	serve	VB
nyp.33433056927019	1066	2	six	six	CD
nyp.33433056927019	1066	3	to	to	IN
nyp.33433056927019	1066	4	person	person	NN
nyp.33433056927019	1066	5	.	.	.
nyp.33433056927019	1067	1	For	for	IN
nyp.33433056927019	1067	2	twenty	twenty	CD
nyp.33433056927019	1067	3	-	-	HYPH
nyp.33433056927019	1067	4	five	five	CD
nyp.33433056927019	1067	5	oysters	oyster	NNS
nyp.33433056927019	1067	6	use	use	VBP
nyp.33433056927019	1067	7	one	one	CD
nyp.33433056927019	1067	8	pint	pint	NN
nyp.33433056927019	1067	9	bottle	bottle	NN
nyp.33433056927019	1067	10	of	of	IN
nyp.33433056927019	1067	11	Shrewsbury	Shrewsbury	NNP
nyp.33433056927019	1067	12	tomato	tomato	NN
nyp.33433056927019	1067	13	catchup	catchup	NN
nyp.33433056927019	1067	14	.	.	.
nyp.33433056927019	1068	1	Juice	juice	NN
nyp.33433056927019	1068	2	of	of	IN
nyp.33433056927019	1068	3	two	two	CD
nyp.33433056927019	1068	4	lemons	lemon	NNS
nyp.33433056927019	1068	5	,	,	,
nyp.33433056927019	1068	6	two	two	CD
nyp.33433056927019	1068	7	tablespoon-	tablespoon-	NN
nyp.33433056927019	1068	8	22	22	CD
nyp.33433056927019	1068	9	SAVAP	SAVAP	NNP
nyp.33433056927019	1068	10	SHOTS	SHOTS	NNP
nyp.33433056927019	1068	11	A	a	DT
nyp.33433056927019	1068	12	T	t	NN
nyp.33433056927019	1068	13	COOKEAPY	COOKEAPY	NNP
nyp.33433056927019	1068	14	.	.	.
nyp.33433056927019	1069	1	fuls	fuls	NNP
nyp.33433056927019	1069	2	tarragon	tarragon	NNP
nyp.33433056927019	1069	3	vinegar	vinegar	NN
nyp.33433056927019	1069	4	,	,	,
nyp.33433056927019	1069	5	ten	ten	CD
nyp.33433056927019	1069	6	drops	drop	VBZ
nyp.33433056927019	1069	7	Tabasco	Tabasco	NNP
nyp.33433056927019	1069	8	pepper	pepper	NN
nyp.33433056927019	1069	9	sauce	sauce	NN
nyp.33433056927019	1069	10	,	,	,
nyp.33433056927019	1069	11	one	one	CD
nyp.33433056927019	1069	12	teaspoonful	teaspoonful	NN
nyp.33433056927019	1069	13	granulated	granulated	JJ
nyp.33433056927019	1069	14	sugar	sugar	NN
nyp.33433056927019	1069	15	,	,	,
nyp.33433056927019	1069	16	one	one	CD
nyp.33433056927019	1069	17	tablespoonful	tablespoonful	JJ
nyp.33433056927019	1069	18	Worces-	Worces-	NNP
nyp.33433056927019	1069	19	tershire	tershire	NN
nyp.33433056927019	1069	20	sauce	sauce	NN
nyp.33433056927019	1069	21	,	,	,
nyp.33433056927019	1069	22	one	one	CD
nyp.33433056927019	1069	23	small	small	JJ
nyp.33433056927019	1069	24	teacupful	teacupful	JJ
nyp.33433056927019	1069	25	liquor	liquor	NN
nyp.33433056927019	1069	26	from	from	IN
nyp.33433056927019	1069	27	oysters	oyster	NNS
nyp.33433056927019	1069	28	.	.	.
nyp.33433056927019	1070	1	Mix	mix	VB
nyp.33433056927019	1070	2	all	all	DT
nyp.33433056927019	1070	3	in	in	IN
nyp.33433056927019	1070	4	bowl	bowl	NN
nyp.33433056927019	1070	5	,	,	,
nyp.33433056927019	1070	6	and	and	CC
nyp.33433056927019	1070	7	place	place	NN
nyp.33433056927019	1070	8	on	on	IN
nyp.33433056927019	1070	9	ice	ice	NN
nyp.33433056927019	1070	10	three	three	CD
nyp.33433056927019	1070	11	hours	hour	NNS
nyp.33433056927019	1070	12	.	.	.
nyp.33433056927019	1071	1	Serve	serve	VB
nyp.33433056927019	1071	2	in	in	IN
nyp.33433056927019	1071	3	champagne	champagne	NN
nyp.33433056927019	1071	4	glasses	glass	NNS
nyp.33433056927019	1071	5	with	with	IN
nyp.33433056927019	1071	6	brown	brown	JJ
nyp.33433056927019	1071	7	bread	bread	NN
nyp.33433056927019	1071	8	.	.	.
nyp.33433056927019	1072	1	Jennie	Jennie	NNP
nyp.33433056927019	1072	2	W.	W.	NNP
nyp.33433056927019	1072	3	Waters	Waters	NNP
nyp.33433056927019	1072	4	.	.	.
nyp.33433056927019	1073	1	CREAMED	cream	VBN
nyp.33433056927019	1073	2	OYSTERS	oyster	NNS
nyp.33433056927019	1073	3	.	.	.
nyp.33433056927019	1074	1	Twenty	twenty	CD
nyp.33433056927019	1074	2	-	-	HYPH
nyp.33433056927019	1074	3	five	five	CD
nyp.33433056927019	1074	4	oysters	oyster	NNS
nyp.33433056927019	1074	5	,	,	,
nyp.33433056927019	1074	6	one	one	CD
nyp.33433056927019	1074	7	pint	pint	NN
nyp.33433056927019	1074	8	of	of	IN
nyp.33433056927019	1074	9	cream	cream	NN
nyp.33433056927019	1074	10	or	or	CC
nyp.33433056927019	1074	11	milk	milk	NN
nyp.33433056927019	1074	12	,	,	,
nyp.33433056927019	1074	13	one	one	CD
nyp.33433056927019	1074	14	tablespoonful	tablespoonful	NN
nyp.33433056927019	1074	15	of	of	IN
nyp.33433056927019	1074	16	butter	butter	NN
nyp.33433056927019	1074	17	,	,	,
nyp.33433056927019	1074	18	one	one	CD
nyp.33433056927019	1074	19	tablespoonful	tablespoonful	NN
nyp.33433056927019	1074	20	of	of	IN
nyp.33433056927019	1074	21	flour	flour	NN
nyp.33433056927019	1074	22	,	,	,
nyp.33433056927019	1074	23	salt	salt	NN
nyp.33433056927019	1074	24	and	and	CC
nyp.33433056927019	1074	25	pepper	pepper	NN
nyp.33433056927019	1074	26	to	to	TO
nyp.33433056927019	1074	27	taste	taste	VB
nyp.33433056927019	1074	28	,	,	,
nyp.33433056927019	1074	29	one	one	CD
nyp.33433056927019	1074	30	blade	blade	NN
nyp.33433056927019	1074	31	of	of	IN
nyp.33433056927019	1074	32	mace	mace	NN
nyp.33433056927019	1074	33	.	.	.
nyp.33433056927019	1075	1	Let	let	VB
nyp.33433056927019	1075	2	the	the	DT
nyp.33433056927019	1075	3	oysters	oyster	NNS
nyp.33433056927019	1075	4	come	come	VB
nyp.33433056927019	1075	5	to	to	IN
nyp.33433056927019	1075	6	a	a	DT
nyp.33433056927019	1075	7	boil	boil	NN
nyp.33433056927019	1075	8	in	in	IN
nyp.33433056927019	1075	9	their	-PRON-	PRP$
nyp.33433056927019	1075	10	own	own	JJ
nyp.33433056927019	1075	11	liquor	liquor	NN
nyp.33433056927019	1075	12	,	,	,
nyp.33433056927019	1075	13	then	then	RB
nyp.33433056927019	1075	14	drain	drain	VB
nyp.33433056927019	1075	15	.	.	.
nyp.33433056927019	1076	1	Let	let	VB
nyp.33433056927019	1076	2	the	the	DT
nyp.33433056927019	1076	3	cream	cream	NN
nyp.33433056927019	1076	4	or	or	CC
nyp.33433056927019	1076	5	milk	milk	NN
nyp.33433056927019	1076	6	come	come	VBP
nyp.33433056927019	1076	7	to	to	IN
nyp.33433056927019	1076	8	a	a	DT
nyp.33433056927019	1076	9	boil	boil	NN
nyp.33433056927019	1076	10	.	.	.
nyp.33433056927019	1077	1	Rub	rub	VB
nyp.33433056927019	1077	2	the	the	DT
nyp.33433056927019	1077	3	butter	butter	NN
nyp.33433056927019	1077	4	and	and	CC
nyp.33433056927019	1077	5	flour	flour	NN
nyp.33433056927019	1077	6	together	together	RB
nyp.33433056927019	1077	7	,	,	,
nyp.33433056927019	1077	8	and	and	CC
nyp.33433056927019	1077	9	add	add	VB
nyp.33433056927019	1077	10	to	to	IN
nyp.33433056927019	1077	11	the	the	DT
nyp.33433056927019	1077	12	cream	cream	NN
nyp.33433056927019	1077	13	when	when	WRB
nyp.33433056927019	1077	14	at	at	IN
nyp.33433056927019	1077	15	boiling	boiling	NN
nyp.33433056927019	1077	16	point	point	NN
nyp.33433056927019	1077	17	.	.	.
nyp.33433056927019	1078	1	Season	season	NN
nyp.33433056927019	1078	2	the	the	DT
nyp.33433056927019	1078	3	cream	cream	NN
nyp.33433056927019	1078	4	with	with	IN
nyp.33433056927019	1078	5	pepper	pepper	NN
nyp.33433056927019	1078	6	,	,	,
nyp.33433056927019	1078	7	salt	salt	NN
nyp.33433056927019	1078	8	,	,	,
nyp.33433056927019	1078	9	and	and	CC
nyp.33433056927019	1078	10	mace	mace	NN
nyp.33433056927019	1078	11	before	before	IN
nyp.33433056927019	1078	12	add-	add-	DT
nyp.33433056927019	1078	13	ing	e	VBG
nyp.33433056927019	1078	14	the	the	DT
nyp.33433056927019	1078	15	flour	flour	NN
nyp.33433056927019	1078	16	and	and	CC
nyp.33433056927019	1078	17	butter	butter	NN
nyp.33433056927019	1078	18	.	.	.
nyp.33433056927019	1079	1	Stir	stir	VB
nyp.33433056927019	1079	2	constantly	constantly	RB
nyp.33433056927019	1079	3	until	until	IN
nyp.33433056927019	1079	4	it	-PRON-	PRP
nyp.33433056927019	1079	5	thickens	thicken	VBZ
nyp.33433056927019	1079	6	;	;	:
nyp.33433056927019	1079	7	then	then	RB
nyp.33433056927019	1079	8	remove	remove	VB
nyp.33433056927019	1079	9	the	the	DT
nyp.33433056927019	1079	10	blade	blade	NN
nyp.33433056927019	1079	11	of	of	IN
nyp.33433056927019	1079	12	mace	mace	NN
nyp.33433056927019	1079	13	,	,	,
nyp.33433056927019	1079	14	Stir	stir	VB
nyp.33433056927019	1079	15	in	in	IN
nyp.33433056927019	1079	16	the	the	DT
nyp.33433056927019	1079	17	oysters	oyster	NNS
nyp.33433056927019	1079	18	until	until	IN
nyp.33433056927019	1079	19	heated	heat	VBN
nyp.33433056927019	1079	20	.	.	.
nyp.33433056927019	1080	1	Serve	serve	VB
nyp.33433056927019	1080	2	at	at	IN
nyp.33433056927019	1080	3	once	once	RB
nyp.33433056927019	1080	4	.	.	.
nyp.33433056927019	1081	1	-	-	:
nyp.33433056927019	1081	2	AM7“s	AM7“s	NNP
nyp.33433056927019	1081	3	.	.	.
nyp.33433056927019	1082	1	C	C	NNP
nyp.33433056927019	1082	2	C	C	NNP
nyp.33433056927019	1082	3	McCain	McCain	NNP
nyp.33433056927019	1082	4	.	.	.
nyp.33433056927019	1083	1	OYSTER	OYSTER	NNP
nyp.33433056927019	1083	2	PIE	PIE	NNP
nyp.33433056927019	1083	3	.	.	.
nyp.33433056927019	1084	1	Line	line	VB
nyp.33433056927019	1084	2	a	a	DT
nyp.33433056927019	1084	3	baking	baking	NN
nyp.33433056927019	1084	4	dish	dish	NN
nyp.33433056927019	1084	5	with	with	IN
nyp.33433056927019	1084	6	puff	puff	NN
nyp.33433056927019	1084	7	paste	paste	NN
nyp.33433056927019	1084	8	.	.	.
nyp.33433056927019	1085	1	Put	Put	VBN
nyp.33433056927019	1085	2	in	in	RP
nyp.33433056927019	1085	3	oysters	oyster	NNS
nyp.33433056927019	1085	4	until	until	IN
nyp.33433056927019	1085	5	full	full	JJ
nyp.33433056927019	1085	6	.	.	.
nyp.33433056927019	1086	1	For	for	IN
nyp.33433056927019	1086	2	two	two	CD
nyp.33433056927019	1086	3	quarts	quart	NNS
nyp.33433056927019	1086	4	of	of	IN
nyp.33433056927019	1086	5	oysters	oyster	NNS
nyp.33433056927019	1086	6	,	,	,
nyp.33433056927019	1086	7	mix	mix	VB
nyp.33433056927019	1086	8	together	together	RB
nyp.33433056927019	1086	9	one	one	CD
nyp.33433056927019	1086	10	half	half	JJ
nyp.33433056927019	1086	11	pound	pound	NN
nyp.33433056927019	1086	12	butter	butter	NN
nyp.33433056927019	1086	13	,	,	,
nyp.33433056927019	1086	14	a	a	DT
nyp.33433056927019	1086	15	large	large	JJ
nyp.33433056927019	1086	16	tablespoonful	tablespoonful	NN
nyp.33433056927019	1086	17	of	of	IN
nyp.33433056927019	1086	18	flour	flour	NN
nyp.33433056927019	1086	19	,	,	,
nyp.33433056927019	1086	20	the	the	DT
nyp.33433056927019	1086	21	yolks	yolk	NNS
nyp.33433056927019	1086	22	of	of	IN
nyp.33433056927019	1086	23	three	three	CD
nyp.33433056927019	1086	24	hard	hard	RB
nyp.33433056927019	1086	25	-	-	HYPH
nyp.33433056927019	1086	26	boiled	boil	VBN
nyp.33433056927019	1086	27	eggs	egg	NNS
nyp.33433056927019	1086	28	,	,	,
nyp.33433056927019	1086	29	half	half	PDT
nyp.33433056927019	1086	30	a	a	DT
nyp.33433056927019	1086	31	glassful	glassful	NN
nyp.33433056927019	1086	32	of	of	IN
nyp.33433056927019	1086	33	wine	wine	NN
nyp.33433056927019	1086	34	,	,	,
nyp.33433056927019	1086	35	one	one	CD
nyp.33433056927019	1086	36	tea-	tea-	JJ
nyp.33433056927019	1086	37	spoonful	spoonful	NN
nyp.33433056927019	1086	38	of	of	IN
nyp.33433056927019	1086	39	pepper	pepper	NN
nyp.33433056927019	1086	40	,	,	,
nyp.33433056927019	1086	41	one	one	CD
nyp.33433056927019	1086	42	teaspoonful	teaspoonful	NN
nyp.33433056927019	1086	43	powdered	powder	VBN
nyp.33433056927019	1086	44	mace	mace	NN
nyp.33433056927019	1086	45	,	,	,
nyp.33433056927019	1086	46	and	and	CC
nyp.33433056927019	1086	47	one	one	CD
nyp.33433056927019	1086	48	of	of	IN
nyp.33433056927019	1086	49	salt	salt	NN
nyp.33433056927019	1086	50	.	.	.
nyp.33433056927019	1087	1	Rub	rub	VB
nyp.33433056927019	1087	2	all	all	RB
nyp.33433056927019	1087	3	together	together	RB
nyp.33433056927019	1087	4	,	,	,
nyp.33433056927019	1087	5	put	put	VBN
nyp.33433056927019	1087	6	over	over	RP
nyp.33433056927019	1087	7	the	the	DT
nyp.33433056927019	1087	8	oysters	oyster	NNS
nyp.33433056927019	1087	9	,	,	,
nyp.33433056927019	1087	10	cover	cover	VBP
nyp.33433056927019	1087	11	with	with	IN
nyp.33433056927019	1087	12	puff	puff	NN
nyp.33433056927019	1087	13	paste	paste	NN
nyp.33433056927019	1087	14	,	,	,
nyp.33433056927019	1087	15	and	and	CC
nyp.33433056927019	1087	16	bake	bake	VB
nyp.33433056927019	1087	17	in	in	RP
nyp.33433056927019	1087	18	a	a	DT
nyp.33433056927019	1087	19	quick	quick	JJ
nyp.33433056927019	1087	20	oven	oven	NN
nyp.33433056927019	1087	21	.	.	.
nyp.33433056927019	1088	1	Miss	Miss	NNP
nyp.33433056927019	1088	2	Crafts	Crafts	NNPS
nyp.33433056927019	1088	3	.	.	.
nyp.33433056927019	1089	1	SHELLFISA	SHELLFISA	NNP
nyp.33433056927019	1089	2	.	.	.
nyp.33433056927019	1090	1	23	23	CD
nyp.33433056927019	1090	2	PICKLED	PICKLED	NNP
nyp.33433056927019	1090	3	OYSTERS	oyster	NNS
nyp.33433056927019	1090	4	.	.	.
nyp.33433056927019	1091	1	One	one	CD
nyp.33433056927019	1091	2	half	half	NN
nyp.33433056927019	1091	3	pint	pint	NN
nyp.33433056927019	1091	4	of	of	IN
nyp.33433056927019	1091	5	vinegar	vinegar	NN
nyp.33433056927019	1091	6	to	to	IN
nyp.33433056927019	1091	7	two	two	CD
nyp.33433056927019	1091	8	quarts	quart	NNS
nyp.33433056927019	1091	9	of	of	IN
nyp.33433056927019	1091	10	oysters	oyster	NNS
nyp.33433056927019	1091	11	.	.	.
nyp.33433056927019	1092	1	One	one	CD
nyp.33433056927019	1092	2	teaspoonful	teaspoonful	NN
nyp.33433056927019	1092	3	black	black	JJ
nyp.33433056927019	1092	4	pepper	pepper	NN
nyp.33433056927019	1092	5	,	,	,
nyp.33433056927019	1092	6	one	one	CD
nyp.33433056927019	1092	7	tablespoonful	tablespoonful	NN
nyp.33433056927019	1092	8	salt	salt	NN
nyp.33433056927019	1092	9	,	,	,
nyp.33433056927019	1092	10	a	a	DT
nyp.33433056927019	1092	11	little	little	JJ
nyp.33433056927019	1092	12	mace	mace	NN
nyp.33433056927019	1092	13	.	.	.
nyp.33433056927019	1093	1	Tie	tie	VB
nyp.33433056927019	1093	2	up	up	RP
nyp.33433056927019	1093	3	in	in	IN
nyp.33433056927019	1093	4	a	a	DT
nyp.33433056927019	1093	5	cloth	cloth	NN
nyp.33433056927019	1093	6	,	,	,
nyp.33433056927019	1093	7	throw	throw	VB
nyp.33433056927019	1093	8	a	a	DT
nyp.33433056927019	1093	9	little	little	JJ
nyp.33433056927019	1093	10	allspice	allspice	NN
nyp.33433056927019	1093	11	into	into	IN
nyp.33433056927019	1093	12	the	the	DT
nyp.33433056927019	1093	13	vinegar	vinegar	NN
nyp.33433056927019	1093	14	,	,	,
nyp.33433056927019	1093	15	let	let	VB
nyp.33433056927019	1093	16	it	-PRON-	PRP
nyp.33433056927019	1093	17	come	come	VB
nyp.33433056927019	1093	18	to	to	IN
nyp.33433056927019	1093	19	a	a	DT
nyp.33433056927019	1093	20	boil	boil	NN
nyp.33433056927019	1093	21	,	,	,
nyp.33433056927019	1093	22	and	and	CC
nyp.33433056927019	1093	23	then	then	RB
nyp.33433056927019	1093	24	throw	throw	VB
nyp.33433056927019	1093	25	in	in	RP
nyp.33433056927019	1093	26	the	the	DT
nyp.33433056927019	1093	27	oysters	oyster	NNS
nyp.33433056927019	1093	28	,	,	,
nyp.33433056927019	1093	29	and	and	CC
nyp.33433056927019	1093	30	only	only	RB
nyp.33433056927019	1093	31	let	let	VB
nyp.33433056927019	1093	32	them	-PRON-	PRP
nyp.33433056927019	1093	33	come	come	VB
nyp.33433056927019	1093	34	to	to	IN
nyp.33433056927019	1093	35	a	a	DT
nyp.33433056927019	1093	36	boil	boil	NN
nyp.33433056927019	1093	37	.	.	.
nyp.33433056927019	1094	1	Take	take	VB
nyp.33433056927019	1094	2	them	-PRON-	PRP
nyp.33433056927019	1094	3	out	out	RP
nyp.33433056927019	1094	4	,	,	,
nyp.33433056927019	1094	5	and	and	CC
nyp.33433056927019	1094	6	let	let	VB
nyp.33433056927019	1094	7	vinegar	vinegar	NN
nyp.33433056927019	1094	8	boil	boil	VB
nyp.33433056927019	1094	9	five	five	CD
nyp.33433056927019	1094	10	minutes	minute	NNS
nyp.33433056927019	1094	11	,	,	,
nyp.33433056927019	1094	12	and	and	CC
nyp.33433056927019	1094	13	when	when	WRB
nyp.33433056927019	1094	14	cold	cold	JJ
nyp.33433056927019	1094	15	,	,	,
nyp.33433056927019	1094	16	pour	pour	VBP
nyp.33433056927019	1094	17	over	over	IN
nyp.33433056927019	1094	18	oysters	oyster	NNS
nyp.33433056927019	1094	19	.	.	.
nyp.33433056927019	1095	1	-	-	:
nyp.33433056927019	1095	2	Mrs.	Mrs.	NNP
nyp.33433056927019	1095	3	Kate	Kate	NNP
nyp.33433056927019	1095	4	B.	B.	NNP
nyp.33433056927019	1095	5	Armstrong	Armstrong	NNP
nyp.33433056927019	1095	6	.	.	.
nyp.33433056927019	1096	1	MEATS	meat	NNS
nyp.33433056927019	1096	2	AND	and	CC
nyp.33433056927019	1096	3	GAME	game	NN
nyp.33433056927019	1096	4	.	.	.
nyp.33433056927019	1097	1	25	25	CD
nyp.33433056927019	1097	2	FRENCH	french	JJ
nyp.33433056927019	1097	3	STUFFING	stuffing	NN
nyp.33433056927019	1097	4	FOR	for	IN
nyp.33433056927019	1097	5	TURKEY	TURKEY	NNP
nyp.33433056927019	1097	6	.	.	.
nyp.33433056927019	1098	1	One	one	CD
nyp.33433056927019	1098	2	pound	pound	NN
nyp.33433056927019	1098	3	of	of	IN
nyp.33433056927019	1098	4	veal	veal	NN
nyp.33433056927019	1098	5	,	,	,
nyp.33433056927019	1098	6	one	one	CD
nyp.33433056927019	1098	7	half	half	JJ
nyp.33433056927019	1098	8	pound	pound	NN
nyp.33433056927019	1098	9	of	of	IN
nyp.33433056927019	1098	10	sausage	sausage	NN
nyp.33433056927019	1098	11	meat	meat	NN
nyp.33433056927019	1098	12	,	,	,
nyp.33433056927019	1098	13	one	one	CD
nyp.33433056927019	1098	14	half	half	NN
nyp.33433056927019	1098	15	pound	pound	NN
nyp.33433056927019	1098	16	of	of	IN
nyp.33433056927019	1098	17	salt	salt	NN
nyp.33433056927019	1098	18	pork	pork	NN
nyp.33433056927019	1098	19	,	,	,
nyp.33433056927019	1098	20	one	one	CD
nyp.33433056927019	1098	21	small	small	JJ
nyp.33433056927019	1098	22	loaf	loaf	NN
nyp.33433056927019	1098	23	of	of	IN
nyp.33433056927019	1098	24	bread	bread	NN
nyp.33433056927019	1098	25	,	,	,
nyp.33433056927019	1098	26	heart	heart	NN
nyp.33433056927019	1098	27	of	of	IN
nyp.33433056927019	1098	28	an	an	DT
nyp.33433056927019	1098	29	onion	onion	NN
nyp.33433056927019	1098	30	,	,	,
nyp.33433056927019	1098	31	two	two	CD
nyp.33433056927019	1098	32	cans	can	NNS
nyp.33433056927019	1098	33	of	of	IN
nyp.33433056927019	1098	34	French	french	JJ
nyp.33433056927019	1098	35	mushrooms	mushroom	NNS
nyp.33433056927019	1098	36	,	,	,
nyp.33433056927019	1098	37	and	and	CC
nyp.33433056927019	1098	38	a	a	DT
nyp.33433056927019	1098	39	little	little	JJ
nyp.33433056927019	1098	40	chopped	chop	VBN
nyp.33433056927019	1098	41	parsley	parsley	NN
nyp.33433056927019	1098	42	.	.	.
nyp.33433056927019	1099	1	Brown	Brown	NNP
nyp.33433056927019	1099	2	the	the	DT
nyp.33433056927019	1099	3	veal	veal	NN
nyp.33433056927019	1099	4	in	in	IN
nyp.33433056927019	1099	5	butter	butter	NN
nyp.33433056927019	1099	6	;	;	:
nyp.33433056927019	1099	7	cut	cut	VB
nyp.33433056927019	1099	8	the	the	DT
nyp.33433056927019	1099	9	pork	pork	NN
nyp.33433056927019	1099	10	into	into	IN
nyp.33433056927019	1099	11	slices	slice	NNS
nyp.33433056927019	1099	12	,	,	,
nyp.33433056927019	1099	13	and	and	CC
nyp.33433056927019	1099	14	brown	brown	JJ
nyp.33433056927019	1099	15	slightly	slightly	RB
nyp.33433056927019	1099	16	.	.	.
nyp.33433056927019	1100	1	Then	then	RB
nyp.33433056927019	1100	2	chop	chop	VB
nyp.33433056927019	1100	3	veal	veal	NN
nyp.33433056927019	1100	4	and	and	CC
nyp.33433056927019	1100	5	pork	pork	NN
nyp.33433056927019	1100	6	fine	fine	NN
nyp.33433056927019	1100	7	;	;	:
nyp.33433056927019	1100	8	add	add	VB
nyp.33433056927019	1100	9	sausage	sausage	NN
nyp.33433056927019	1100	10	meat	meat	NN
nyp.33433056927019	1100	11	,	,	,
nyp.33433056927019	1100	12	onion	onion	NN
nyp.33433056927019	1100	13	,	,	,
nyp.33433056927019	1100	14	parsley	parsley	NN
nyp.33433056927019	1100	15	,	,	,
nyp.33433056927019	1100	16	and	and	CC
nyp.33433056927019	1100	17	mushrooms	mushroom	NNS
nyp.33433056927019	1100	18	,	,	,
nyp.33433056927019	1100	19	and	and	CC
nyp.33433056927019	1100	20	bread	bread	NN
nyp.33433056927019	1100	21	crumbs	crumb	NNS
nyp.33433056927019	1100	22	;	;	:
nyp.33433056927019	1100	23	mix	mix	VB
nyp.33433056927019	1100	24	well	well	RB
nyp.33433056927019	1100	25	.	.	.
nyp.33433056927019	1101	1	Put	put	VB
nyp.33433056927019	1101	2	mixture	mixture	NN
nyp.33433056927019	1101	3	into	into	IN
nyp.33433056927019	1101	4	frying	fry	VBG
nyp.33433056927019	1101	5	pan	pan	NN
nyp.33433056927019	1101	6	and	and	CC
nyp.33433056927019	1101	7	cook	cook	VB
nyp.33433056927019	1101	8	fifteen	fifteen	CD
nyp.33433056927019	1101	9	minutes	minute	NNS
nyp.33433056927019	1101	10	,	,	,
nyp.33433056927019	1101	11	adding	add	VBG
nyp.33433056927019	1101	12	enough	enough	JJ
nyp.33433056927019	1101	13	of	of	IN
nyp.33433056927019	1101	14	mushroom	mushroom	NN
nyp.33433056927019	1101	15	juice	juice	NN
nyp.33433056927019	1101	16	to	to	TO
nyp.33433056927019	1101	17	wet	wet	VB
nyp.33433056927019	1101	18	sufficiently	sufficiently	RB
nyp.33433056927019	1101	19	.	.	.
nyp.33433056927019	1102	1	Season	season	NN
nyp.33433056927019	1102	2	highly	highly	RB
nyp.33433056927019	1102	3	with	with	IN
nyp.33433056927019	1102	4	salt	salt	NN
nyp.33433056927019	1102	5	and	and	CC
nyp.33433056927019	1102	6	black	black	JJ
nyp.33433056927019	1102	7	pepper	pepper	NN
nyp.33433056927019	1102	8	.	.	.
nyp.33433056927019	1103	1	Mrs.	Mrs.	NNP
nyp.33433056927019	1103	2	Edward	Edward	NNP
nyp.33433056927019	1103	3	C.	C.	NNP
nyp.33433056927019	1103	4	Cochrane	Cochrane	NNP
nyp.33433056927019	1103	5	.	.	.
nyp.33433056927019	1104	1	ROAST	ROAST	NNP
nyp.33433056927019	1104	2	SQUABS	SQUABS	NNP
nyp.33433056927019	1104	3	.	.	.
nyp.33433056927019	1105	1	Three	three	CD
nyp.33433056927019	1105	2	slices	slice	NNS
nyp.33433056927019	1105	3	of	of	IN
nyp.33433056927019	1105	4	fat	fat	JJ
nyp.33433056927019	1105	5	pork	pork	NN
nyp.33433056927019	1105	6	cut	cut	VBN
nyp.33433056927019	1105	7	fine	fine	RB
nyp.33433056927019	1105	8	.	.	.
nyp.33433056927019	1106	1	Place	place	NN
nyp.33433056927019	1106	2	in	in	IN
nyp.33433056927019	1106	3	a	a	DT
nyp.33433056927019	1106	4	spider	spider	NN
nyp.33433056927019	1106	5	with	with	IN
nyp.33433056927019	1106	6	a	a	DT
nyp.33433056927019	1106	7	piece	piece	NN
nyp.33433056927019	1106	8	of	of	IN
nyp.33433056927019	1106	9	butter	butter	NN
nyp.33433056927019	1106	10	the	the	DT
nyp.33433056927019	1106	11	size	size	NN
nyp.33433056927019	1106	12	of	of	IN
nyp.33433056927019	1106	13	an	an	DT
nyp.33433056927019	1106	14	egg	egg	NN
nyp.33433056927019	1106	15	.	.	.
nyp.33433056927019	1107	1	Cook	cook	VB
nyp.33433056927019	1107	2	very	very	RB
nyp.33433056927019	1107	3	slowly	slowly	RB
nyp.33433056927019	1107	4	until	until	IN
nyp.33433056927019	1107	5	well	well	RB
nyp.33433056927019	1107	6	fried	fry	VBN
nyp.33433056927019	1107	7	.	.	.
nyp.33433056927019	1108	1	Chop	chop	VB
nyp.33433056927019	1108	2	bread	bread	NN
nyp.33433056927019	1108	3	very	very	RB
nyp.33433056927019	1108	4	fine	fine	RB
nyp.33433056927019	1108	5	and	and	CC
nyp.33433056927019	1108	6	throw	throw	VB
nyp.33433056927019	1108	7	over	over	RP
nyp.33433056927019	1108	8	the	the	DT
nyp.33433056927019	1108	9	pork	pork	NN
nyp.33433056927019	1108	10	and	and	CC
nyp.33433056927019	1108	11	butter	butter	NN
nyp.33433056927019	1108	12	,	,	,
nyp.33433056927019	1108	13	then	then	RB
nyp.33433056927019	1108	14	break	break	VB
nyp.33433056927019	1108	15	one	one	CD
nyp.33433056927019	1108	16	egg	egg	NN
nyp.33433056927019	1108	17	over	over	IN
nyp.33433056927019	1108	18	the	the	DT
nyp.33433056927019	1108	19	whole	whole	NN
nyp.33433056927019	1108	20	and	and	CC
nyp.33433056927019	1108	21	add	add	VB
nyp.33433056927019	1108	22	pepper	pepper	NN
nyp.33433056927019	1108	23	.	.	.
nyp.33433056927019	1109	1	After	after	IN
nyp.33433056927019	1109	2	washing	wash	VBG
nyp.33433056927019	1109	3	the	the	DT
nyp.33433056927019	1109	4	birds	bird	NNS
nyp.33433056927019	1109	5	and	and	CC
nyp.33433056927019	1109	6	drying	dry	VBG
nyp.33433056927019	1109	7	them	-PRON-	PRP
nyp.33433056927019	1109	8	thoroughly	thoroughly	RB
nyp.33433056927019	1109	9	inside	inside	IN
nyp.33433056927019	1109	10	and	and	CC
nyp.33433056927019	1109	11	outside	outside	RB
nyp.33433056927019	1109	12	,	,	,
nyp.33433056927019	1109	13	put	put	VBN
nyp.33433056927019	1109	14	in	in	IN
nyp.33433056927019	1109	15	the	the	DT
nyp.33433056927019	1109	16	dressing	dressing	NN
nyp.33433056927019	1109	17	.	.	.
nyp.33433056927019	1110	1	Take	take	VB
nyp.33433056927019	1110	2	slices	slice	NNS
nyp.33433056927019	1110	3	of	of	IN
nyp.33433056927019	1110	4	salt	salt	NN
nyp.33433056927019	1110	5	pork	pork	NN
nyp.33433056927019	1110	6	cut	cut	VBD
nyp.33433056927019	1110	7	very	very	RB
nyp.33433056927019	1110	8	thin	thin	JJ
nyp.33433056927019	1110	9	and	and	CC
nyp.33433056927019	1110	10	wrap	wrap	VB
nyp.33433056927019	1110	11	it	-PRON-	PRP
nyp.33433056927019	1110	12	around	around	IN
nyp.33433056927019	1110	13	the	the	DT
nyp.33433056927019	1110	14	birds	bird	NNS
nyp.33433056927019	1110	15	,	,	,
nyp.33433056927019	1110	16	tying	tie	VBG
nyp.33433056927019	1110	17	it	-PRON-	PRP
nyp.33433056927019	1110	18	with	with	IN
nyp.33433056927019	1110	19	a	a	DT
nyp.33433056927019	1110	20	thread	thread	NN
nyp.33433056927019	1110	21	;	;	:
nyp.33433056927019	1110	22	then	then	RB
nyp.33433056927019	1110	23	place	place	VB
nyp.33433056927019	1110	24	in	in	IN
nyp.33433056927019	1110	25	a	a	DT
nyp.33433056927019	1110	26	pan	pan	NN
nyp.33433056927019	1110	27	half	half	NN
nyp.33433056927019	1110	28	full	full	JJ
nyp.33433056927019	1110	29	of	of	IN
nyp.33433056927019	1110	30	water	water	NN
nyp.33433056927019	1110	31	and	and	CC
nyp.33433056927019	1110	32	baste	baste	VB
nyp.33433056927019	1110	33	well	well	RB
nyp.33433056927019	1110	34	while	while	IN
nyp.33433056927019	1110	35	cook-	cook-	NNP
nyp.33433056927019	1110	36	ing	ing	NNP
nyp.33433056927019	1110	37	.	.	.
nyp.33433056927019	1111	1	Take	take	VB
nyp.33433056927019	1111	2	the	the	DT
nyp.33433056927019	1111	3	birds	bird	NNS
nyp.33433056927019	1111	4	from	from	IN
nyp.33433056927019	1111	5	the	the	DT
nyp.33433056927019	1111	6	pan	pan	NN
nyp.33433056927019	1111	7	and	and	CC
nyp.33433056927019	1111	8	remove	remove	VB
nyp.33433056927019	1111	9	the	the	DT
nyp.33433056927019	1111	10	pork	pork	NN
nyp.33433056927019	1111	11	,	,	,
nyp.33433056927019	1111	12	then	then	RB
nyp.33433056927019	1111	13	place	place	VB
nyp.33433056927019	1111	14	the	the	DT
nyp.33433056927019	1111	15	pan	pan	NN
nyp.33433056927019	1111	16	on	on	IN
nyp.33433056927019	1111	17	the	the	DT
nyp.33433056927019	1111	18	top	top	NN
nyp.33433056927019	1111	19	of	of	IN
nyp.33433056927019	1111	20	the	the	DT
nyp.33433056927019	1111	21	stove	stove	NN
nyp.33433056927019	1111	22	and	and	CC
nyp.33433056927019	1111	23	thicken	thicken	VB
nyp.33433056927019	1111	24	gravy	gravy	NN
nyp.33433056927019	1111	25	with	with	IN
nyp.33433056927019	1111	26	flour	flour	NN
nyp.33433056927019	1111	27	,	,	,
nyp.33433056927019	1111	28	and	and	CC
nyp.33433056927019	1111	29	to	to	IN
nyp.33433056927019	1111	30	this	this	DT
nyp.33433056927019	1111	31	add	add	VB
nyp.33433056927019	1111	32	one	one	CD
nyp.33433056927019	1111	33	tablespoonful	tablespoonful	NN
nyp.33433056927019	1111	34	of	of	IN
nyp.33433056927019	1111	35	kitchen	kitchen	NN
nyp.33433056927019	1111	36	bouquet	bouquet	NN
nyp.33433056927019	1111	37	.	.	.
nyp.33433056927019	1112	1	If	if	IN
nyp.33433056927019	1112	2	not	not	RB
nyp.33433056927019	1112	3	dark	dark	JJ
nyp.33433056927019	1112	4	enough	enough	RB
nyp.33433056927019	1112	5	,	,	,
nyp.33433056927019	1112	6	add	add	VB
nyp.33433056927019	1112	7	more	more	JJR
nyp.33433056927019	1112	8	.	.	.
nyp.33433056927019	1113	1	Place	place	NN
nyp.33433056927019	1113	2	birds	bird	NNS
nyp.33433056927019	1113	3	back	back	RB
nyp.33433056927019	1113	4	in	in	IN
nyp.33433056927019	1113	5	pan	pan	NN
nyp.33433056927019	1113	6	and	and	CC
nyp.33433056927019	1113	7	roll	roll	VB
nyp.33433056927019	1113	8	in	in	IN
nyp.33433056927019	1113	9	the	the	DT
nyp.33433056927019	1113	10	gravy	gravy	NN
nyp.33433056927019	1113	11	until	until	IN
nyp.33433056927019	1113	12	brown	brown	NN
nyp.33433056927019	1113	13	.	.	.
nyp.33433056927019	1114	1	Serve	serve	VB
nyp.33433056927019	1114	2	hot	hot	JJ
nyp.33433056927019	1114	3	.	.	.
nyp.33433056927019	1115	1	AMrs	AMrs	NNP
nyp.33433056927019	1115	2	.	.	.
nyp.33433056927019	1116	1	C.	C.	NNP
nyp.33433056927019	1116	2	W.	W.	NNP
nyp.33433056927019	1116	3	Miller	Miller	NNP
nyp.33433056927019	1116	4	.	.	.
nyp.33433056927019	1117	1	26	26	CD
nyp.33433056927019	1117	2	SNAP	snap	VB
nyp.33433056927019	1117	3	SHOTS	shot	NNS
nyp.33433056927019	1117	4	A	a	DT
nyp.33433056927019	1117	5	T	t	NN
nyp.33433056927019	1117	6	COOKER	cooker	NN
nyp.33433056927019	1117	7	Y.	y.	NN
nyp.33433056927019	1117	8	BROILED	broiled	NN
nyp.33433056927019	1117	9	SQUABS	SQUABS	NNP
nyp.33433056927019	1117	10	ON	on	IN
nyp.33433056927019	1117	11	TOAST	toast	NN
nyp.33433056927019	1117	12	WITH	with	IN
nyp.33433056927019	1117	13	BACON	bacon	NN
nyp.33433056927019	1117	14	.	.	.
nyp.33433056927019	1118	1	Singe	singe	VB
nyp.33433056927019	1118	2	,	,	,
nyp.33433056927019	1118	3	draw	draw	VB
nyp.33433056927019	1118	4	,	,	,
nyp.33433056927019	1118	5	and	and	CC
nyp.33433056927019	1118	6	cut	cut	VBD
nyp.33433056927019	1118	7	off	off	RP
nyp.33433056927019	1118	8	the	the	DT
nyp.33433056927019	1118	9	necks	neck	NNS
nyp.33433056927019	1118	10	from	from	IN
nyp.33433056927019	1118	11	three	three	CD
nyp.33433056927019	1118	12	good-	good-	JJ
nyp.33433056927019	1118	13	sized	sized	JJ
nyp.33433056927019	1118	14	squabs	squabs	NNP
nyp.33433056927019	1118	15	.	.	.
nyp.33433056927019	1119	1	Split	split	VB
nyp.33433056927019	1119	2	them	-PRON-	PRP
nyp.33433056927019	1119	3	without	without	IN
nyp.33433056927019	1119	4	detaching	detach	VBG
nyp.33433056927019	1119	5	them	-PRON-	PRP
nyp.33433056927019	1119	6	,	,	,
nyp.33433056927019	1119	7	lay	lie	VBD
nyp.33433056927019	1119	8	them	-PRON-	PRP
nyp.33433056927019	1119	9	on	on	IN
nyp.33433056927019	1119	10	a	a	DT
nyp.33433056927019	1119	11	dish	dish	NN
nyp.33433056927019	1119	12	and	and	CC
nyp.33433056927019	1119	13	season	season	NN
nyp.33433056927019	1119	14	with	with	IN
nyp.33433056927019	1119	15	one	one	CD
nyp.33433056927019	1119	16	pinch	pinch	NN
nyp.33433056927019	1119	17	of	of	IN
nyp.33433056927019	1119	18	pepper	pepper	NN
nyp.33433056927019	1119	19	,	,	,
nyp.33433056927019	1119	20	half	half	PDT
nyp.33433056927019	1119	21	a	a	DT
nyp.33433056927019	1119	22	pinch	pinch	NN
nyp.33433056927019	1119	23	of	of	IN
nyp.33433056927019	1119	24	salt	salt	NN
nyp.33433056927019	1119	25	,	,	,
nyp.33433056927019	1119	26	and	and	CC
nyp.33433056927019	1119	27	one	one	CD
nyp.33433056927019	1119	28	tablespoonful	tablespoonful	NN
nyp.33433056927019	1119	29	of	of	IN
nyp.33433056927019	1119	30	sweet	sweet	JJ
nyp.33433056927019	1119	31	oil	oil	NN
nyp.33433056927019	1119	32	.	.	.
nyp.33433056927019	1120	1	Roll	roll	VB
nyp.33433056927019	1120	2	them	-PRON-	PRP
nyp.33433056927019	1120	3	well	well	RB
nyp.33433056927019	1120	4	,	,	,
nyp.33433056927019	1120	5	and	and	CC
nyp.33433056927019	1120	6	broil	broil	VB
nyp.33433056927019	1120	7	them	-PRON-	PRP
nyp.33433056927019	1120	8	for	for	IN
nyp.33433056927019	1120	9	six	six	CD
nyp.33433056927019	1120	10	minutes	minute	NNS
nyp.33433056927019	1120	11	on	on	IN
nyp.33433056927019	1120	12	each	each	DT
nyp.33433056927019	1120	13	side	side	NN
nyp.33433056927019	1120	14	.	.	.
nyp.33433056927019	1121	1	Prepare	prepare	VB
nyp.33433056927019	1121	2	a	a	DT
nyp.33433056927019	1121	3	dish	dish	NN
nyp.33433056927019	1121	4	with	with	IN
nyp.33433056927019	1121	5	six	six	CD
nyp.33433056927019	1121	6	toasts	toast	NNS
nyp.33433056927019	1121	7	,	,	,
nyp.33433056927019	1121	8	arrange	arrange	VB
nyp.33433056927019	1121	9	the	the	DT
nyp.33433056927019	1121	10	squabs	squabs	NNP
nyp.33433056927019	1121	11	over	over	RP
nyp.33433056927019	1121	12	,	,	,
nyp.33433056927019	1121	13	and	and	CC
nyp.33433056927019	1121	14	spread	spread	VBD
nyp.33433056927019	1121	15	one	one	CD
nyp.33433056927019	1121	16	gill	gill	NNP
nyp.33433056927019	1121	17	of	of	IN
nyp.33433056927019	1121	18	good	good	JJ
nyp.33433056927019	1121	19	butter	butter	NN
nyp.33433056927019	1121	20	on	on	IN
nyp.33433056927019	1121	21	the	the	DT
nyp.33433056927019	1121	22	top	top	NN
nyp.33433056927019	1121	23	.	.	.
nyp.33433056927019	1122	1	Decorate	decorate	VB
nyp.33433056927019	1122	2	the	the	DT
nyp.33433056927019	1122	3	dish	dish	NN
nyp.33433056927019	1122	4	with	with	IN
nyp.33433056927019	1122	5	six	six	CD
nyp.33433056927019	1122	6	slices	slice	NNS
nyp.33433056927019	1122	7	of	of	IN
nyp.33433056927019	1122	8	broiled	broil	VBN
nyp.33433056927019	1122	9	bacon	bacon	NN
nyp.33433056927019	1122	10	,	,	,
nyp.33433056927019	1122	11	and	and	CC
nyp.33433056927019	1122	12	serve	serve	VB
nyp.33433056927019	1122	13	.	.	.
nyp.33433056927019	1123	1	“	"	``
nyp.33433056927019	1123	2	Oscar	Oscar	NNP
nyp.33433056927019	1123	3	,	,	,
nyp.33433056927019	1123	4	”	"	''
nyp.33433056927019	1123	5	of	of	IN
nyp.33433056927019	1123	6	The	the	DT
nyp.33433056927019	1123	7	Waldorf	Waldorf	NNP
nyp.33433056927019	1123	8	.	.	.
nyp.33433056927019	1124	1	ROASTED	roasted	JJ
nyp.33433056927019	1124	2	TURKEY	TURKEY	NNP
nyp.33433056927019	1124	3	STUFFED	stuff	VBN
nyp.33433056927019	1124	4	WITH	with	IN
nyp.33433056927019	1124	5	BACON	BACON	NNP
nyp.33433056927019	1124	6	AND	and	CC
nyp.33433056927019	1124	7	TRUFFLES	truffle	NNS
nyp.33433056927019	1124	8	.	.	.
nyp.33433056927019	1125	1	Singe	singe	VB
nyp.33433056927019	1125	2	,	,	,
nyp.33433056927019	1125	3	draw	draw	VB
nyp.33433056927019	1125	4	,	,	,
nyp.33433056927019	1125	5	and	and	CC
nyp.33433056927019	1125	6	truss	truss	VB
nyp.33433056927019	1125	7	a	a	DT
nyp.33433056927019	1125	8	turkey	turkey	NN
nyp.33433056927019	1125	9	.	.	.
nyp.33433056927019	1126	1	Wash	wash	VB
nyp.33433056927019	1126	2	and	and	CC
nyp.33433056927019	1126	3	peel	peel	VB
nyp.33433056927019	1126	4	one	one	CD
nyp.33433056927019	1126	5	and	and	CC
nyp.33433056927019	1126	6	one	one	CD
nyp.33433056927019	1126	7	half	half	NN
nyp.33433056927019	1126	8	pounds	pound	NNS
nyp.33433056927019	1126	9	of	of	IN
nyp.33433056927019	1126	10	truffles	truffle	NNS
nyp.33433056927019	1126	11	.	.	.
nyp.33433056927019	1127	1	Chop	chop	VB
nyp.33433056927019	1127	2	them	-PRON-	PRP
nyp.33433056927019	1127	3	,	,	,
nyp.33433056927019	1127	4	and	and	CC
nyp.33433056927019	1127	5	place	place	VB
nyp.33433056927019	1127	6	them	-PRON-	PRP
nyp.33433056927019	1127	7	in	in	IN
nyp.33433056927019	1127	8	a	a	DT
nyp.33433056927019	1127	9	mortar	mortar	NN
nyp.33433056927019	1127	10	and	and	CC
nyp.33433056927019	1127	11	pound	pound	VB
nyp.33433056927019	1127	12	them	-PRON-	PRP
nyp.33433056927019	1127	13	.	.	.
nyp.33433056927019	1128	1	Chop	chop	VB
nyp.33433056927019	1128	2	and	and	CC
nyp.33433056927019	1128	3	pound	pound	VB
nyp.33433056927019	1128	4	an	an	DT
nyp.33433056927019	1128	5	equal	equal	JJ
nyp.33433056927019	1128	6	quantity	quantity	NN
nyp.33433056927019	1128	7	of	of	IN
nyp.33433056927019	1128	8	fat	fat	JJ
nyp.33433056927019	1128	9	bacon	bacon	NN
nyp.33433056927019	1128	10	,	,	,
nyp.33433056927019	1128	11	and	and	CC
nyp.33433056927019	1128	12	mix	mix	VB
nyp.33433056927019	1128	13	with	with	IN
nyp.33433056927019	1128	14	the	the	DT
nyp.33433056927019	1128	15	truffles	truffle	NNS
nyp.33433056927019	1128	16	.	.	.
nyp.33433056927019	1129	1	Stuff	stuff	NN
nyp.33433056927019	1129	2	the	the	DT
nyp.33433056927019	1129	3	bird	bird	NN
nyp.33433056927019	1129	4	with	with	IN
nyp.33433056927019	1129	5	the	the	DT
nyp.33433056927019	1129	6	mixture	mixture	NN
nyp.33433056927019	1129	7	,	,	,
nyp.33433056927019	1129	8	cover	cover	VB
nyp.33433056927019	1129	9	the	the	DT
nyp.33433056927019	1129	10	breast	breast	NN
nyp.33433056927019	1129	11	with	with	IN
nyp.33433056927019	1129	12	a	a	DT
nyp.33433056927019	1129	13	sheet	sheet	NN
nyp.33433056927019	1129	14	of	of	IN
nyp.33433056927019	1129	15	buttered	buttered	JJ
nyp.33433056927019	1129	16	paper	paper	NN
nyp.33433056927019	1129	17	,	,	,
nyp.33433056927019	1129	18	and	and	CC
nyp.33433056927019	1129	19	roast	roast	VB
nyp.33433056927019	1129	20	it	-PRON-	PRP
nyp.33433056927019	1129	21	in	in	IN
nyp.33433056927019	1129	22	the	the	DT
nyp.33433056927019	1129	23	oven	oven	NN
nyp.33433056927019	1129	24	,	,	,
nyp.33433056927019	1129	25	basting	baste	VBG
nyp.33433056927019	1129	26	it	-PRON-	PRP
nyp.33433056927019	1129	27	frequently	frequently	RB
nyp.33433056927019	1129	28	with	with	IN
nyp.33433056927019	1129	29	butter	butter	NN
nyp.33433056927019	1129	30	.	.	.
nyp.33433056927019	1130	1	When	when	WRB
nyp.33433056927019	1130	2	the	the	DT
nyp.33433056927019	1130	3	bird	bird	NN
nyp.33433056927019	1130	4	is	be	VBZ
nyp.33433056927019	1130	5	nearly	nearly	RB
nyp.33433056927019	1130	6	done	do	VBN
nyp.33433056927019	1130	7	,	,	,
nyp.33433056927019	1130	8	remove	remove	VB
nyp.33433056927019	1130	9	paper	paper	NN
nyp.33433056927019	1130	10	,	,	,
nyp.33433056927019	1130	11	dredge	dredge	VB
nyp.33433056927019	1130	12	it	-PRON-	PRP
nyp.33433056927019	1130	13	over	over	RP
nyp.33433056927019	1130	14	with	with	IN
nyp.33433056927019	1130	15	flour	flour	NN
nyp.33433056927019	1130	16	,	,	,
nyp.33433056927019	1130	17	and	and	CC
nyp.33433056927019	1130	18	baste	baste	VB
nyp.33433056927019	1130	19	with	with	IN
nyp.33433056927019	1130	20	butter	butter	NN
nyp.33433056927019	1130	21	until	until	IN
nyp.33433056927019	1130	22	nicely	nicely	RB
nyp.33433056927019	1130	23	browned	brown	VBN
nyp.33433056927019	1130	24	.	.	.
nyp.33433056927019	1131	1	When	when	WRB
nyp.33433056927019	1131	2	cooked	cook	VBN
nyp.33433056927019	1131	3	,	,	,
nyp.33433056927019	1131	4	place	place	VB
nyp.33433056927019	1131	5	the	the	DT
nyp.33433056927019	1131	6	bird	bird	NN
nyp.33433056927019	1131	7	on	on	IN
nyp.33433056927019	1131	8	a	a	DT
nyp.33433056927019	1131	9	hot	hot	JJ
nyp.33433056927019	1131	10	dish	dish	NN
nyp.33433056927019	1131	11	,	,	,
nyp.33433056927019	1131	12	pour	pour	VB
nyp.33433056927019	1131	13	a	a	DT
nyp.33433056927019	1131	14	little	little	JJ
nyp.33433056927019	1131	15	rich	rich	JJ
nyp.33433056927019	1131	16	,	,	,
nyp.33433056927019	1131	17	brown	brown	JJ
nyp.33433056927019	1131	18	gravy	gravy	NN
nyp.33433056927019	1131	19	over	over	IN
nyp.33433056927019	1131	20	it	-PRON-	PRP
nyp.33433056927019	1131	21	,	,	,
nyp.33433056927019	1131	22	and	and	CC
nyp.33433056927019	1131	23	serve	serve	VB
nyp.33433056927019	1131	24	with	with	IN
nyp.33433056927019	1131	25	a	a	DT
nyp.33433056927019	1131	26	sauceboatful	sauceboatful	NN
nyp.33433056927019	1131	27	of	of	IN
nyp.33433056927019	1131	28	the	the	DT
nyp.33433056927019	1131	29	same	same	JJ
nyp.33433056927019	1131	30	,	,	,
nyp.33433056927019	1131	31	and	and	CC
nyp.33433056927019	1131	32	cranberry	cranberry	NN
nyp.33433056927019	1131	33	SallC6	SallC6	NNS
nyp.33433056927019	1131	34	.	.	.
nyp.33433056927019	1132	1	L.	L.	NNP
nyp.33433056927019	1132	2	L.	L.	NNP
nyp.33433056927019	1132	3	M.	M.	NNP
nyp.33433056927019	1132	4	CHICKEN	CHICKEN	NNP
nyp.33433056927019	1132	5	TERRAPIN	TERRAPIN	NNP
nyp.33433056927019	1132	6	.	.	.
nyp.33433056927019	1133	1	Boil	boil	VB
nyp.33433056927019	1133	2	a	a	DT
nyp.33433056927019	1133	3	chicken	chicken	NN
nyp.33433056927019	1133	4	until	until	IN
nyp.33433056927019	1133	5	tender	tender	NN
nyp.33433056927019	1133	6	.	.	.
nyp.33433056927019	1134	1	Cut	cut	VB
nyp.33433056927019	1134	2	the	the	DT
nyp.33433056927019	1134	3	meat	meat	NN
nyp.33433056927019	1134	4	into	into	IN
nyp.33433056927019	1134	5	pieces	piece	NNS
nyp.33433056927019	1134	6	as	as	IN
nyp.33433056927019	1134	7	for	for	IN
nyp.33433056927019	1134	8	salad	salad	NN
nyp.33433056927019	1134	9	.	.	.
nyp.33433056927019	1135	1	Rub	rub	VB
nyp.33433056927019	1135	2	to	to	IN
nyp.33433056927019	1135	3	a	a	DT
nyp.33433056927019	1135	4	cream	cream	NN
nyp.33433056927019	1135	5	one	one	CD
nyp.33433056927019	1135	6	tablespoonful	tablespoonful	NN
nyp.33433056927019	1135	7	butter	butter	NN
nyp.33433056927019	1135	8	,	,	,
nyp.33433056927019	1135	9	one	one	CD
nyp.33433056927019	1135	10	tablespoonful	tablespoonful	NN
nyp.33433056927019	1135	11	flour	flour	NN
nyp.33433056927019	1135	12	.	.	.
nyp.33433056927019	1136	1	Stir	stir	VB
nyp.33433056927019	1136	2	into	into	IN
nyp.33433056927019	1136	3	it	-PRON-	PRP
nyp.33433056927019	1136	4	one	one	CD
nyp.33433056927019	1136	5	pint	pint	NN
nyp.33433056927019	1136	6	boiling	boil	VBG
nyp.33433056927019	1136	7	*	*	NFP
nyp.33433056927019	1136	8	MEATS	meat	NNS
nyp.33433056927019	1136	9	AND	and	CC
nyp.33433056927019	1136	10	GAME	game	NN
nyp.33433056927019	1136	11	.	.	.
nyp.33433056927019	1137	1	cream	cream	NN
nyp.33433056927019	1137	2	.	.	.
nyp.33433056927019	1138	1	Boil	boil	VB
nyp.33433056927019	1138	2	one	one	CD
nyp.33433056927019	1138	3	minute	minute	NN
nyp.33433056927019	1138	4	,	,	,
nyp.33433056927019	1138	5	season	season	NN
nyp.33433056927019	1138	6	with	with	IN
nyp.33433056927019	1138	7	white	white	JJ
nyp.33433056927019	1138	8	pepper	pepper	NN
nyp.33433056927019	1138	9	,	,	,
nyp.33433056927019	1138	10	salt	salt	NN
nyp.33433056927019	1138	11	,	,	,
nyp.33433056927019	1138	12	add	add	VB
nyp.33433056927019	1138	13	beaten	beat	VBN
nyp.33433056927019	1138	14	yolk	yolk	NN
nyp.33433056927019	1138	15	of	of	IN
nyp.33433056927019	1138	16	an	an	DT
nyp.33433056927019	1138	17	egg	egg	NN
nyp.33433056927019	1138	18	,	,	,
nyp.33433056927019	1138	19	a	a	DT
nyp.33433056927019	1138	20	generous	generous	JJ
nyp.33433056927019	1138	21	glassful	glassful	NN
nyp.33433056927019	1138	22	of	of	IN
nyp.33433056927019	1138	23	sherry	sherry	NN
nyp.33433056927019	1138	24	,	,	,
nyp.33433056927019	1138	25	and	and	CC
nyp.33433056927019	1138	26	serve	serve	VB
nyp.33433056927019	1138	27	hot	hot	JJ
nyp.33433056927019	1138	28	.	.	.
nyp.33433056927019	1139	1	Miss	Miss	NNP
nyp.33433056927019	1139	2	Ida	Ida	NNP
nyp.33433056927019	1139	3	E.	E.	NNP
nyp.33433056927019	1139	4	England	England	NNP
nyp.33433056927019	1139	5	.	.	.
nyp.33433056927019	1140	1	CREAMED	cream	VBN
nyp.33433056927019	1140	2	CHICKEN	chicken	NN
nyp.33433056927019	1140	3	.	.	.
nyp.33433056927019	1141	1	One	one	CD
nyp.33433056927019	1141	2	chicken	chicken	NN
nyp.33433056927019	1141	3	of	of	IN
nyp.33433056927019	1141	4	five	five	CD
nyp.33433056927019	1141	5	or	or	CC
nyp.33433056927019	1141	6	six	six	CD
nyp.33433056927019	1141	7	pounds	pound	NNS
nyp.33433056927019	1141	8	,	,	,
nyp.33433056927019	1141	9	four	four	CD
nyp.33433056927019	1141	10	sweetbreads	sweetbread	NNS
nyp.33433056927019	1141	11	,	,	,
nyp.33433056927019	1141	12	one	one	PRP
nyp.33433056927019	1141	13	can	can	MD
nyp.33433056927019	1141	14	of	of	IN
nyp.33433056927019	1141	15	mushrooms	mushroom	NNS
nyp.33433056927019	1141	16	.	.	.
nyp.33433056927019	1142	1	Boil	boil	VB
nyp.33433056927019	1142	2	chicken	chicken	NNS
nyp.33433056927019	1142	3	and	and	CC
nyp.33433056927019	1142	4	sweetbreads	sweetbread	NNS
nyp.33433056927019	1142	5	.	.	.
nyp.33433056927019	1143	1	When	when	WRB
nyp.33433056927019	1143	2	cold	cold	JJ
nyp.33433056927019	1143	3	,	,	,
nyp.33433056927019	1143	4	cut	cut	VBD
nyp.33433056927019	1143	5	up	up	RP
nyp.33433056927019	1143	6	as	as	IN
nyp.33433056927019	1143	7	for	for	IN
nyp.33433056927019	1143	8	salad	salad	NN
nyp.33433056927019	1143	9	.	.	.
nyp.33433056927019	1144	1	Into	into	IN
nyp.33433056927019	1144	2	one	one	CD
nyp.33433056927019	1144	3	saucepan	saucepan	NN
nyp.33433056927019	1144	4	put	put	VBN
nyp.33433056927019	1144	5	four	four	CD
nyp.33433056927019	1144	6	cupfuls	cupful	NNS
nyp.33433056927019	1144	7	,	,	,
nyp.33433056927019	1144	8	or	or	CC
nyp.33433056927019	1144	9	one	one	CD
nyp.33433056927019	1144	10	quart	quart	NN
nyp.33433056927019	1144	11	,	,	,
nyp.33433056927019	1144	12	of	of	IN
nyp.33433056927019	1144	13	cream	cream	NN
nyp.33433056927019	1144	14	.	.	.
nyp.33433056927019	1145	1	Into	into	IN
nyp.33433056927019	1145	2	another	another	DT
nyp.33433056927019	1145	3	put	put	VBN
nyp.33433056927019	1145	4	four	four	CD
nyp.33433056927019	1145	5	large	large	JJ
nyp.33433056927019	1145	6	tablespoonfuls	tablespoonfuls	NN
nyp.33433056927019	1145	7	of	of	IN
nyp.33433056927019	1145	8	melted	melt	VBN
nyp.33433056927019	1145	9	butter	butter	NN
nyp.33433056927019	1145	10	and	and	CC
nyp.33433056927019	1145	11	five	five	CD
nyp.33433056927019	1145	12	even	even	RB
nyp.33433056927019	1145	13	tablespoonfuls	tablespoonfuls	NN
nyp.33433056927019	1145	14	of	of	IN
nyp.33433056927019	1145	15	flour	flour	NN
nyp.33433056927019	1145	16	;	;	:
nyp.33433056927019	1145	17	stir	stir	VB
nyp.33433056927019	1145	18	well	well	RB
nyp.33433056927019	1145	19	until	until	IN
nyp.33433056927019	1145	20	melted	melt	VBN
nyp.33433056927019	1145	21	,	,	,
nyp.33433056927019	1145	22	and	and	CC
nyp.33433056927019	1145	23	then	then	RB
nyp.33433056927019	1145	24	pour	pour	VB
nyp.33433056927019	1145	25	on	on	IN
nyp.33433056927019	1145	26	the	the	DT
nyp.33433056927019	1145	27	hot	hot	JJ
nyp.33433056927019	1145	28	cream	cream	NN
nyp.33433056927019	1145	29	,	,	,
nyp.33433056927019	1145	30	stirring	stir	VBG
nyp.33433056927019	1145	31	until	until	IN
nyp.33433056927019	1145	32	it	-PRON-	PRP
nyp.33433056927019	1145	33	thickens	thicken	VBZ
nyp.33433056927019	1145	34	.	.	.
nyp.33433056927019	1146	1	Flavor	flavor	NN
nyp.33433056927019	1146	2	with	with	IN
nyp.33433056927019	1146	3	a	a	DT
nyp.33433056927019	1146	4	small	small	JJ
nyp.33433056927019	1146	5	half	half	NN
nyp.33433056927019	1146	6	of	of	IN
nyp.33433056927019	1146	7	grated	grate	VBN
nyp.33433056927019	1146	8	onion	onion	NN
nyp.33433056927019	1146	9	;	;	:
nyp.33433056927019	1146	10	season	season	NN
nyp.33433056927019	1146	11	lightly	lightly	RB
nyp.33433056927019	1146	12	with	with	IN
nyp.33433056927019	1146	13	red	red	JJ
nyp.33433056927019	1146	14	and	and	CC
nyp.33433056927019	1146	15	black	black	JJ
nyp.33433056927019	1146	16	pep-	pep-	NN
nyp.33433056927019	1146	17	per	per	NN
nyp.33433056927019	1146	18	.	.	.
nyp.33433056927019	1147	1	Put	put	VB
nyp.33433056927019	1147	2	chicken	chicken	NN
nyp.33433056927019	1147	3	and	and	CC
nyp.33433056927019	1147	4	ingredients	ingredient	NNS
nyp.33433056927019	1147	5	,	,	,
nyp.33433056927019	1147	6	together	together	RB
nyp.33433056927019	1147	7	with	with	IN
nyp.33433056927019	1147	8	sweet-	sweet-	JJ
nyp.33433056927019	1147	9	breads	bread	NNS
nyp.33433056927019	1147	10	and	and	CC
nyp.33433056927019	1147	11	mushroom	mushroom	NN
nyp.33433056927019	1147	12	(	(	-LRB-
nyp.33433056927019	1147	13	which	which	WDT
nyp.33433056927019	1147	14	,	,	,
nyp.33433056927019	1147	15	if	if	IN
nyp.33433056927019	1147	16	large	large	JJ
nyp.33433056927019	1147	17	,	,	,
nyp.33433056927019	1147	18	cut	cut	VBN
nyp.33433056927019	1147	19	into	into	IN
nyp.33433056927019	1147	20	small	small	JJ
nyp.33433056927019	1147	21	pieces	piece	NNS
nyp.33433056927019	1147	22	)	)	-RRB-
nyp.33433056927019	1147	23	into	into	IN
nyp.33433056927019	1147	24	a	a	DT
nyp.33433056927019	1147	25	large	large	JJ
nyp.33433056927019	1147	26	baking	baking	NN
nyp.33433056927019	1147	27	dish	dish	NN
nyp.33433056927019	1147	28	,	,	,
nyp.33433056927019	1147	29	cover	cover	VB
nyp.33433056927019	1147	30	with	with	IN
nyp.33433056927019	1147	31	bread	bread	NN
nyp.33433056927019	1147	32	crumbs	crumb	NNS
nyp.33433056927019	1147	33	and	and	CC
nyp.33433056927019	1147	34	pieces	piece	NNS
nyp.33433056927019	1147	35	of	of	IN
nyp.33433056927019	1147	36	butter	butter	NN
nyp.33433056927019	1147	37	,	,	,
nyp.33433056927019	1147	38	and	and	CC
nyp.33433056927019	1147	39	bake	bake	VB
nyp.33433056927019	1147	40	twenty	twenty	CD
nyp.33433056927019	1147	41	minutes	minute	NNS
nyp.33433056927019	1147	42	.	.	.
nyp.33433056927019	1148	1	To	to	TO
nyp.33433056927019	1148	2	give	give	VB
nyp.33433056927019	1148	3	more	more	JJR
nyp.33433056927019	1148	4	of	of	IN
nyp.33433056927019	1148	5	a	a	DT
nyp.33433056927019	1148	6	chicken	chicken	NN
nyp.33433056927019	1148	7	flavor	flavor	NN
nyp.33433056927019	1148	8	,	,	,
nyp.33433056927019	1148	9	use	use	VB
nyp.33433056927019	1148	10	the	the	DT
nyp.33433056927019	1148	11	boiled	boil	VBN
nyp.33433056927019	1148	12	-	-	HYPH
nyp.33433056927019	1148	13	down	down	RP
nyp.33433056927019	1148	14	chicken	chicken	NN
nyp.33433056927019	1148	15	liquor	liquor	NN
nyp.33433056927019	1148	16	in	in	IN
nyp.33433056927019	1148	17	place	place	NN
nyp.33433056927019	1148	18	of	of	IN
nyp.33433056927019	1148	19	all	all	DT
nyp.33433056927019	1148	20	cream	cream	NN
nyp.33433056927019	1148	21	.	.	.
nyp.33433056927019	1149	1	Mrs.	Mrs.	NNP
nyp.33433056927019	1149	2	Horace	Horace	NNP
nyp.33433056927019	1149	3	Fox	Fox	NNP
nyp.33433056927019	1149	4	.	.	.
nyp.33433056927019	1150	1	FRIED	FRIED	NNP
nyp.33433056927019	1150	2	CHICKEN	CHICKEN	NNP
nyp.33433056927019	1150	3	.	.	.
nyp.33433056927019	1151	1	Put	put	VB
nyp.33433056927019	1151	2	chicken	chicken	NN
nyp.33433056927019	1151	3	on	on	RP
nyp.33433056927019	1151	4	in	in	IN
nyp.33433056927019	1151	5	cold	cold	JJ
nyp.33433056927019	1151	6	water	water	NN
nyp.33433056927019	1151	7	,	,	,
nyp.33433056927019	1151	8	enough	enough	JJ
nyp.33433056927019	1151	9	to	to	TO
nyp.33433056927019	1151	10	cover	cover	VB
nyp.33433056927019	1151	11	.	.	.
nyp.33433056927019	1152	1	Skim	skim	VB
nyp.33433056927019	1152	2	when	when	WRB
nyp.33433056927019	1152	3	it	-PRON-	PRP
nyp.33433056927019	1152	4	comes	come	VBZ
nyp.33433056927019	1152	5	to	to	IN
nyp.33433056927019	1152	6	a	a	DT
nyp.33433056927019	1152	7	boil	boil	NN
nyp.33433056927019	1152	8	.	.	.
nyp.33433056927019	1153	1	Let	let	VB
nyp.33433056927019	1153	2	boil	boil	VB
nyp.33433056927019	1153	3	for	for	IN
nyp.33433056927019	1153	4	one	one	CD
nyp.33433056927019	1153	5	hour	hour	NN
nyp.33433056927019	1153	6	,	,	,
nyp.33433056927019	1153	7	then	then	RB
nyp.33433056927019	1153	8	put	put	VBN
nyp.33433056927019	1153	9	in	in	IN
nyp.33433056927019	1153	10	salt	salt	NN
nyp.33433056927019	1153	11	to	to	TO
nyp.33433056927019	1153	12	taste	taste	VB
nyp.33433056927019	1153	13	.	.	.
nyp.33433056927019	1154	1	Boil	boil	VB
nyp.33433056927019	1154	2	until	until	IN
nyp.33433056927019	1154	3	tender	tender	NN
nyp.33433056927019	1154	4	.	.	.
nyp.33433056927019	1155	1	Stand	stand	VB
nyp.33433056927019	1155	2	back	back	RB
nyp.33433056927019	1155	3	on	on	IN
nyp.33433056927019	1155	4	stove	stove	NN
nyp.33433056927019	1155	5	where	where	WRB
nyp.33433056927019	1155	6	it	-PRON-	PRP
nyp.33433056927019	1155	7	will	will	MD
nyp.33433056927019	1155	8	keep	keep	VB
nyp.33433056927019	1155	9	warm	warm	JJ
nyp.33433056927019	1155	10	.	.	.
nyp.33433056927019	1156	1	Lift	lift	VB
nyp.33433056927019	1156	2	out	out	RP
nyp.33433056927019	1156	3	carefully	carefully	RB
nyp.33433056927019	1156	4	,	,	,
nyp.33433056927019	1156	5	roll	roll	VB
nyp.33433056927019	1156	6	in	in	IN
nyp.33433056927019	1156	7	beaten	beat	VBN
nyp.33433056927019	1156	8	eggs	egg	NNS
nyp.33433056927019	1156	9	and	and	CC
nyp.33433056927019	1156	10	cracker	cracker	NN
nyp.33433056927019	1156	11	crumbs	crumb	NNS
nyp.33433056927019	1156	12	,	,	,
nyp.33433056927019	1156	13	and	and	CC
nyp.33433056927019	1156	14	fry	fry	VB
nyp.33433056927019	1156	15	in	in	IN
nyp.33433056927019	1156	16	butter	butter	NN
nyp.33433056927019	1156	17	until	until	IN
nyp.33433056927019	1156	18	a	a	DT
nyp.33433056927019	1156	19	nice	nice	JJ
nyp.33433056927019	1156	20	brown	brown	NN
nyp.33433056927019	1156	21	.	.	.
nyp.33433056927019	1157	1	Have	have	VBP
nyp.33433056927019	1157	2	pan	pan	VBN
nyp.33433056927019	1157	3	very	very	RB
nyp.33433056927019	1157	4	hot	hot	JJ
nyp.33433056927019	1157	5	.	.	.
nyp.33433056927019	1158	1	Mrs.	Mrs.	NNP
nyp.33433056927019	1158	2	W.	W.	NNP
nyp.33433056927019	1158	3	L.	L.	NNP
nyp.33433056927019	1158	4	Parmenter	Parmenter	NNP
nyp.33433056927019	1158	5	.	.	.
nyp.33433056927019	1159	1	SNAP	snap	VB
nyp.33433056927019	1159	2	SHOTS	shot	NNS
nyp.33433056927019	1159	3	AT	at	IN
nyp.33433056927019	1159	4	COOKERY	cookery	NN
nyp.33433056927019	1159	5	.	.	.
nyp.33433056927019	1160	1	TO	to	IN
nyp.33433056927019	1160	2	CLEAN	clean	JJ
nyp.33433056927019	1160	3	SWEETBREADS	sweetbread	NNS
nyp.33433056927019	1160	4	.	.	.
nyp.33433056927019	1161	1	Carefully	carefully	RB
nyp.33433056927019	1161	2	pull	pull	VB
nyp.33433056927019	1161	3	off	off	RP
nyp.33433056927019	1161	4	all	all	PDT
nyp.33433056927019	1161	5	the	the	DT
nyp.33433056927019	1161	6	tough	tough	JJ
nyp.33433056927019	1161	7	and	and	CC
nyp.33433056927019	1161	8	fibrous	fibrous	JJ
nyp.33433056927019	1161	9	skin	skin	NN
nyp.33433056927019	1161	10	.	.	.
nyp.33433056927019	1162	1	Place	place	VB
nyp.33433056927019	1162	2	them	-PRON-	PRP
nyp.33433056927019	1162	3	in	in	IN
nyp.33433056927019	1162	4	a	a	DT
nyp.33433056927019	1162	5	dish	dish	NN
nyp.33433056927019	1162	6	of	of	IN
nyp.33433056927019	1162	7	cold	cold	JJ
nyp.33433056927019	1162	8	water	water	NN
nyp.33433056927019	1162	9	for	for	IN
nyp.33433056927019	1162	10	ten	ten	CD
nyp.33433056927019	1162	11	minutes	minute	NNS
nyp.33433056927019	1162	12	or	or	CC
nyp.33433056927019	1162	13	more	more	JJR
nyp.33433056927019	1162	14	,	,	,
nyp.33433056927019	1162	15	and	and	CC
nyp.33433056927019	1162	16	then	then	RB
nyp.33433056927019	1162	17	they	-PRON-	PRP
nyp.33433056927019	1162	18	are	be	VBP
nyp.33433056927019	1162	19	ready	ready	JJ
nyp.33433056927019	1162	20	to	to	TO
nyp.33433056927019	1162	21	be	be	VB
nyp.33433056927019	1162	22	boiled	boil	VBN
nyp.33433056927019	1162	23	.	.	.
nyp.33433056927019	1163	1	Boil	Boil	NNP
nyp.33433056927019	1163	2	twenty	twenty	CD
nyp.33433056927019	1163	3	min-	min-	JJ
nyp.33433056927019	1163	4	utes	ute	NNS
nyp.33433056927019	1163	5	.	.	.
nyp.33433056927019	1164	1	They	-PRON-	PRP
nyp.33433056927019	1164	2	are	be	VBP
nyp.33433056927019	1164	3	then	then	RB
nyp.33433056927019	1164	4	ready	ready	JJ
nyp.33433056927019	1164	5	to	to	TO
nyp.33433056927019	1164	6	be	be	VB
nyp.33433056927019	1164	7	prepared	prepare	VBN
nyp.33433056927019	1164	8	for	for	IN
nyp.33433056927019	1164	9	broiling	broil	VBG
nyp.33433056927019	1164	10	,	,	,
nyp.33433056927019	1164	11	frying	frying	NN
nyp.33433056927019	1164	12	,	,	,
nyp.33433056927019	1164	13	or	or	CC
nyp.33433056927019	1164	14	any	any	DT
nyp.33433056927019	1164	15	mode	mode	NN
nyp.33433056927019	1164	16	you	-PRON-	PRP
nyp.33433056927019	1164	17	may	may	MD
nyp.33433056927019	1164	18	wish	wish	VB
nyp.33433056927019	1164	19	.	.	.
nyp.33433056927019	1165	1	Mrs.	Mrs.	NNP
nyp.33433056927019	1165	2	Edward	Edward	NNP
nyp.33433056927019	1165	3	L.	L.	NNP
nyp.33433056927019	1165	4	Brady	Brady	NNP
nyp.33433056927019	1165	5	.	.	.
nyp.33433056927019	1166	1	BROILED	BROILED	NNP
nyp.33433056927019	1166	2	SWEETBREADS	sweetbread	NNS
nyp.33433056927019	1166	3	.	.	.
nyp.33433056927019	1167	1	Split	split	VB
nyp.33433056927019	1167	2	the	the	DT
nyp.33433056927019	1167	3	sweetbread	sweetbread	NN
nyp.33433056927019	1167	4	after	after	IN
nyp.33433056927019	1167	5	being	be	VBG
nyp.33433056927019	1167	6	boiled	boil	VBN
nyp.33433056927019	1167	7	.	.	.
nyp.33433056927019	1168	1	Season	season	NN
nyp.33433056927019	1168	2	with	with	IN
nyp.33433056927019	1168	3	salt	salt	NN
nyp.33433056927019	1168	4	and	and	CC
nyp.33433056927019	1168	5	pepper	pepper	NN
nyp.33433056927019	1168	6	.	.	.
nyp.33433056927019	1169	1	Rub	rub	VB
nyp.33433056927019	1169	2	thickly	thickly	RB
nyp.33433056927019	1169	3	with	with	IN
nyp.33433056927019	1169	4	butter	butter	NN
nyp.33433056927019	1169	5	,	,	,
nyp.33433056927019	1169	6	and	and	CC
nyp.33433056927019	1169	7	sprinkle	sprinkle	VB
nyp.33433056927019	1169	8	with	with	IN
nyp.33433056927019	1169	9	flour	flour	NN
nyp.33433056927019	1169	10	.	.	.
nyp.33433056927019	1170	1	Broil	broil	VB
nyp.33433056927019	1170	2	over	over	IN
nyp.33433056927019	1170	3	a	a	DT
nyp.33433056927019	1170	4	quick	quick	JJ
nyp.33433056927019	1170	5	fire	fire	NN
nyp.33433056927019	1170	6	,	,	,
nyp.33433056927019	1170	7	turning	turn	VBG
nyp.33433056927019	1170	8	constantly	constantly	RB
nyp.33433056927019	1170	9	.	.	.
nyp.33433056927019	1171	1	Cook	cook	VB
nyp.33433056927019	1171	2	about	about	RB
nyp.33433056927019	1171	3	ten	ten	CD
nyp.33433056927019	1171	4	minutes	minute	NNS
nyp.33433056927019	1171	5	,	,	,
nyp.33433056927019	1171	6	and	and	CC
nyp.33433056927019	1171	7	serve	serve	VB
nyp.33433056927019	1171	8	with	with	IN
nyp.33433056927019	1171	9	cream	cream	NN
nyp.33433056927019	1171	10	sauce	sauce	NN
nyp.33433056927019	1171	11	.	.	.
nyp.33433056927019	1172	1	Mrs.	Mrs.	NNP
nyp.33433056927019	1172	2	Edward	Edward	NNP
nyp.33433056927019	1172	3	L.	L.	NNP
nyp.33433056927019	1172	4	Brady	Brady	NNP
nyp.33433056927019	1172	5	.	.	.
nyp.33433056927019	1173	1	SCRAPPLE	SCRAPPLE	NNS
nyp.33433056927019	1173	2	.	.	.
nyp.33433056927019	1174	1	(	(	-LRB-
nyp.33433056927019	1174	2	A	a	DT
nyp.33433056927019	1174	3	New	New	NNP
nyp.33433056927019	1174	4	Jersey	Jersey	NNP
nyp.33433056927019	1174	5	dish	dish	NN
nyp.33433056927019	1174	6	.	.	.
nyp.33433056927019	1174	7	)	)	-RRB-
nyp.33433056927019	1175	1	Boil	boil	VB
nyp.33433056927019	1175	2	some	some	DT
nyp.33433056927019	1175	3	pork	pork	NN
nyp.33433056927019	1175	4	,	,	,
nyp.33433056927019	1175	5	more	more	RBR
nyp.33433056927019	1175	6	lean	lean	JJ
nyp.33433056927019	1175	7	than	than	IN
nyp.33433056927019	1175	8	fat	fat	JJ
nyp.33433056927019	1175	9	(	(	-LRB-
nyp.33433056927019	1175	10	the	the	DT
nyp.33433056927019	1175	11	head	head	NN
nyp.33433056927019	1175	12	is	be	VBZ
nyp.33433056927019	1175	13	good	good	JJ
nyp.33433056927019	1175	14	if	if	IN
nyp.33433056927019	1175	15	the	the	DT
nyp.33433056927019	1175	16	skin	skin	NN
nyp.33433056927019	1175	17	is	be	VBZ
nyp.33433056927019	1175	18	removed	remove	VBN
nyp.33433056927019	1175	19	)	)	-RRB-
nyp.33433056927019	1175	20	,	,	,
nyp.33433056927019	1175	21	until	until	IN
nyp.33433056927019	1175	22	tender	tender	NN
nyp.33433056927019	1175	23	.	.	.
nyp.33433056927019	1176	1	Add	add	VB
nyp.33433056927019	1176	2	about	about	RB
nyp.33433056927019	1176	3	one	one	CD
nyp.33433056927019	1176	4	fourth	fourth	NN
nyp.33433056927019	1176	5	of	of	IN
nyp.33433056927019	1176	6	a	a	DT
nyp.33433056927019	1176	7	liver	liver	NN
nyp.33433056927019	1176	8	(	(	-LRB-
nyp.33433056927019	1176	9	calf	calf	NN
nyp.33433056927019	1176	10	's	's	POS
nyp.33433056927019	1176	11	)	)	-RRB-
nyp.33433056927019	1176	12	;	;	:
nyp.33433056927019	1176	13	chop	chop	VB
nyp.33433056927019	1176	14	fine	fine	RB
nyp.33433056927019	1176	15	;	;	:
nyp.33433056927019	1176	16	season	season	NN
nyp.33433056927019	1176	17	with	with	IN
nyp.33433056927019	1176	18	salt	salt	NN
nyp.33433056927019	1176	19	,	,	,
nyp.33433056927019	1176	20	pepper	pepper	NN
nyp.33433056927019	1176	21	,	,	,
nyp.33433056927019	1176	22	and	and	CC
nyp.33433056927019	1176	23	sage	sage	NN
nyp.33433056927019	1176	24	.	.	.
nyp.33433056927019	1177	1	Add	add	VB
nyp.33433056927019	1177	2	the	the	DT
nyp.33433056927019	1177	3	liquor	liquor	NN
nyp.33433056927019	1177	4	from	from	IN
nyp.33433056927019	1177	5	the	the	DT
nyp.33433056927019	1177	6	meat	meat	NN
nyp.33433056927019	1177	7	.	.	.
nyp.33433056927019	1178	1	Stiffen	stiffen	VB
nyp.33433056927019	1178	2	about	about	IN
nyp.33433056927019	1178	3	like	like	UH
nyp.33433056927019	1178	4	mush	mush	JJ
nyp.33433056927019	1178	5	with	with	IN
nyp.33433056927019	1178	6	one	one	CD
nyp.33433056927019	1178	7	third	third	JJ
nyp.33433056927019	1178	8	buckwheat	buckwheat	NN
nyp.33433056927019	1178	9	and	and	CC
nyp.33433056927019	1178	10	two	two	CD
nyp.33433056927019	1178	11	thirds	third	NNS
nyp.33433056927019	1178	12	yellow	yellow	JJ
nyp.33433056927019	1178	13	cornmeal	cornmeal	NN
nyp.33433056927019	1178	14	.	.	.
nyp.33433056927019	1179	1	Cook	cook	VB
nyp.33433056927019	1179	2	until	until	IN
nyp.33433056927019	1179	3	the	the	DT
nyp.33433056927019	1179	4	meat	meat	NN
nyp.33433056927019	1179	5	is	be	VBZ
nyp.33433056927019	1179	6	thoroughly	thoroughly	RB
nyp.33433056927019	1179	7	done	do	VBN
nyp.33433056927019	1179	8	.	.	.
nyp.33433056927019	1180	1	Turn	turn	VB
nyp.33433056927019	1180	2	out	out	RP
nyp.33433056927019	1180	3	into	into	IN
nyp.33433056927019	1180	4	shallow	shallow	JJ
nyp.33433056927019	1180	5	pans	pan	NNS
nyp.33433056927019	1180	6	to	to	TO
nyp.33433056927019	1180	7	cool	cool	VB
nyp.33433056927019	1180	8	.	.	.
nyp.33433056927019	1181	1	When	when	WRB
nyp.33433056927019	1181	2	needed	need	VBN
nyp.33433056927019	1181	3	,	,	,
nyp.33433056927019	1181	4	slice	slice	VB
nyp.33433056927019	1181	5	and	and	CC
nyp.33433056927019	1181	6	flour	flour	NN
nyp.33433056927019	1181	7	and	and	CC
nyp.33433056927019	1181	8	fry	fry	VB
nyp.33433056927019	1181	9	brown	brown	NNP
nyp.33433056927019	1181	10	as	as	IN
nyp.33433056927019	1181	11	you	-PRON-	PRP
nyp.33433056927019	1181	12	would	would	MD
nyp.33433056927019	1181	13	boiled	boil	VBN
nyp.33433056927019	1181	14	mush	mush	JJ
nyp.33433056927019	1181	15	.	.	.
nyp.33433056927019	1182	1	Jessie	Jessie	NNP
nyp.33433056927019	1182	2	Anthony	Anthony	NNP
nyp.33433056927019	1182	3	Mixer	Mixer	NNP
nyp.33433056927019	1182	4	.	.	.
nyp.33433056927019	1183	1	CREAMED	cream	VBN
nyp.33433056927019	1183	2	SWEETBREADS	sweetbread	NNS
nyp.33433056927019	1183	3	.	.	.
nyp.33433056927019	1184	1	Wash	wash	VB
nyp.33433056927019	1184	2	and	and	CC
nyp.33433056927019	1184	3	boil	boil	VB
nyp.33433056927019	1184	4	the	the	DT
nyp.33433056927019	1184	5	required	require	VBN
nyp.33433056927019	1184	6	number	number	NN
nyp.33433056927019	1184	7	of	of	IN
nyp.33433056927019	1184	8	sweetbreads	sweetbread	NNS
nyp.33433056927019	1184	9	for	for	IN
nyp.33433056927019	1184	10	twenty	twenty	CD
nyp.33433056927019	1184	11	minutes	minute	NNS
nyp.33433056927019	1184	12	or	or	CC
nyp.33433056927019	1184	13	so	so	RB
nyp.33433056927019	1184	14	.	.	.
nyp.33433056927019	1185	1	Then	then	RB
nyp.33433056927019	1185	2	drain	drain	VB
nyp.33433056927019	1185	3	and	and	CC
nyp.33433056927019	1185	4	chop	chop	VB
nyp.33433056927019	1185	5	them	-PRON-	PRP
nyp.33433056927019	1185	6	into	into	IN
nyp.33433056927019	1185	7	small	small	JJ
nyp.33433056927019	1185	8	pieces	piece	NNS
nyp.33433056927019	1185	9	;	;	:
nyp.33433056927019	1185	10	put	put	VB
nyp.33433056927019	1185	11	them	-PRON-	PRP
nyp.33433056927019	1185	12	into	into	IN
nyp.33433056927019	1185	13	a	a	DT
nyp.33433056927019	1185	14	saucepan	saucepan	NN
nyp.33433056927019	1185	15	with	with	IN
nyp.33433056927019	1185	16	some	some	DT
nyp.33433056927019	1185	17	white	white	JJ
nyp.33433056927019	1185	18	MEATS	meat	NNS
nyp.33433056927019	1185	19	AND	and	CC
nyp.33433056927019	1185	20	GAME	game	NN
nyp.33433056927019	1185	21	.	.	.
nyp.33433056927019	1186	1	sauce	sauce	NN
nyp.33433056927019	1186	2	and	and	CC
nyp.33433056927019	1186	3	boil	boil	VB
nyp.33433056927019	1186	4	for	for	IN
nyp.33433056927019	1186	5	a	a	DT
nyp.33433056927019	1186	6	few	few	JJ
nyp.33433056927019	1186	7	minutes	minute	NNS
nyp.33433056927019	1186	8	.	.	.
nyp.33433056927019	1187	1	Toast	toast	VB
nyp.33433056927019	1187	2	some	some	DT
nyp.33433056927019	1187	3	slices	slice	NNS
nyp.33433056927019	1187	4	of	of	IN
nyp.33433056927019	1187	5	bread	bread	NN
nyp.33433056927019	1187	6	,	,	,
nyp.33433056927019	1187	7	remove	remove	VB
nyp.33433056927019	1187	8	the	the	DT
nyp.33433056927019	1187	9	crust	crust	NN
nyp.33433056927019	1187	10	,	,	,
nyp.33433056927019	1187	11	butter	butter	VB
nyp.33433056927019	1187	12	the	the	DT
nyp.33433056927019	1187	13	slices	slice	NNS
nyp.33433056927019	1187	14	,	,	,
nyp.33433056927019	1187	15	cut	cut	VBD
nyp.33433056927019	1187	16	them	-PRON-	PRP
nyp.33433056927019	1187	17	into	into	IN
nyp.33433056927019	1187	18	halves	half	NNS
nyp.33433056927019	1187	19	or	or	CC
nyp.33433056927019	1187	20	quarters	quarter	NNS
nyp.33433056927019	1187	21	,	,	,
nyp.33433056927019	1187	22	and	and	CC
nyp.33433056927019	1187	23	place	place	VB
nyp.33433056927019	1187	24	them	-PRON-	PRP
nyp.33433056927019	1187	25	on	on	IN
nyp.33433056927019	1187	26	a	a	DT
nyp.33433056927019	1187	27	hot	hot	JJ
nyp.33433056927019	1187	28	dish	dish	NN
nyp.33433056927019	1187	29	.	.	.
nyp.33433056927019	1188	1	Pour	pour	VB
nyp.33433056927019	1188	2	the	the	DT
nyp.33433056927019	1188	3	creamed	cream	VBN
nyp.33433056927019	1188	4	sweetbreads	sweetbread	NNS
nyp.33433056927019	1188	5	over	over	IN
nyp.33433056927019	1188	6	the	the	DT
nyp.33433056927019	1188	7	toast	toast	NN
nyp.33433056927019	1188	8	,	,	,
nyp.33433056927019	1188	9	and	and	CC
nyp.33433056927019	1188	10	serve	serve	VB
nyp.33433056927019	1188	11	hot	hot	JJ
nyp.33433056927019	1188	12	.	.	.
nyp.33433056927019	1189	1	“	"	``
nyp.33433056927019	1189	2	Oscar	Oscar	NNP
nyp.33433056927019	1189	3	,	,	,
nyp.33433056927019	1189	4	"	"	''
nyp.33433056927019	1189	5	of	of	IN
nyp.33433056927019	1189	6	The	the	DT
nyp.33433056927019	1189	7	Waldorf	Waldorf	NNP
nyp.33433056927019	1189	8	.	.	.
nyp.33433056927019	1190	1	BROILED	BROILED	NNP
nyp.33433056927019	1190	2	SWEETBREADS	sweetbread	NNS
nyp.33433056927019	1190	3	.	.	.
nyp.33433056927019	1191	1	Split	split	VB
nyp.33433056927019	1191	2	the	the	DT
nyp.33433056927019	1191	3	sweetbreads	sweetbread	NNS
nyp.33433056927019	1191	4	into	into	IN
nyp.33433056927019	1191	5	flat	flat	JJ
nyp.33433056927019	1191	6	slices	slice	NNS
nyp.33433056927019	1191	7	,	,	,
nyp.33433056927019	1191	8	dust	dust	VB
nyp.33433056927019	1191	9	them	-PRON-	PRP
nyp.33433056927019	1191	10	with	with	IN
nyp.33433056927019	1191	11	pepper	pepper	NN
nyp.33433056927019	1191	12	and	and	CC
nyp.33433056927019	1191	13	salt	salt	NN
nyp.33433056927019	1191	14	,	,	,
nyp.33433056927019	1191	15	and	and	CC
nyp.33433056927019	1191	16	rub	rub	VB
nyp.33433056927019	1191	17	them	-PRON-	PRP
nyp.33433056927019	1191	18	well	well	RB
nyp.33433056927019	1191	19	with	with	IN
nyp.33433056927019	1191	20	flour	flour	NN
nyp.33433056927019	1191	21	.	.	.
nyp.33433056927019	1192	1	Broil	Broil	NNP
nyp.33433056927019	1192	2	the	the	DT
nyp.33433056927019	1192	3	sweetbreads	sweetbread	NNS
nyp.33433056927019	1192	4	over	over	IN
nyp.33433056927019	1192	5	a	a	DT
nyp.33433056927019	1192	6	clear	clear	JJ
nyp.33433056927019	1192	7	fire	fire	NN
nyp.33433056927019	1192	8	,	,	,
nyp.33433056927019	1192	9	turning	turn	VBG
nyp.33433056927019	1192	10	them	-PRON-	PRP
nyp.33433056927019	1192	11	often	often	RB
nyp.33433056927019	1192	12	and	and	CC
nyp.33433056927019	1192	13	basting	baste	VBG
nyp.33433056927019	1192	14	them	-PRON-	PRP
nyp.33433056927019	1192	15	with	with	IN
nyp.33433056927019	1192	16	warm	warm	JJ
nyp.33433056927019	1192	17	butter	butter	NN
nyp.33433056927019	1192	18	.	.	.
nyp.33433056927019	1193	1	Place	place	NN
nyp.33433056927019	1193	2	one	one	CD
nyp.33433056927019	1193	3	quarter	quarter	NN
nyp.33433056927019	1193	4	pound	pound	NN
nyp.33433056927019	1193	5	of	of	IN
nyp.33433056927019	1193	6	butter	butter	NN
nyp.33433056927019	1193	7	in	in	IN
nyp.33433056927019	1193	8	a	a	DT
nyp.33433056927019	1193	9	saucepan	saucepan	NN
nyp.33433056927019	1193	10	with	with	IN
nyp.33433056927019	1193	11	one	one	CD
nyp.33433056927019	1193	12	tablespoonful	tablespoonful	NN
nyp.33433056927019	1193	13	each	each	DT
nyp.33433056927019	1193	14	of	of	IN
nyp.33433056927019	1193	15	water	water	NN
nyp.33433056927019	1193	16	and	and	CC
nyp.33433056927019	1193	17	chopped	chop	VBN
nyp.33433056927019	1193	18	parsley	parsley	NN
nyp.33433056927019	1193	19	,	,	,
nyp.33433056927019	1193	20	the	the	DT
nyp.33433056927019	1193	21	juice	juice	NN
nyp.33433056927019	1193	22	of	of	IN
nyp.33433056927019	1193	23	a	a	DT
nyp.33433056927019	1193	24	large	large	JJ
nyp.33433056927019	1193	25	lemon	lemon	NN
nyp.33433056927019	1193	26	,	,	,
nyp.33433056927019	1193	27	and	and	CC
nyp.33433056927019	1193	28	a	a	DT
nyp.33433056927019	1193	29	little	little	JJ
nyp.33433056927019	1193	30	Cayenne	Cayenne	NNP
nyp.33433056927019	1193	31	pepper	pepper	NN
nyp.33433056927019	1193	32	.	.	.
nyp.33433056927019	1194	1	Place	place	VB
nyp.33433056927019	1194	2	the	the	DT
nyp.33433056927019	1194	3	sweetbreads	sweetbread	NNS
nyp.33433056927019	1194	4	on	on	IN
nyp.33433056927019	1194	5	a	a	DT
nyp.33433056927019	1194	6	hot	hot	JJ
nyp.33433056927019	1194	7	dish	dish	NN
nyp.33433056927019	1194	8	and	and	CC
nyp.33433056927019	1194	9	garnish	garnish	VB
nyp.33433056927019	1194	10	them	-PRON-	PRP
nyp.33433056927019	1194	11	with	with	IN
nyp.33433056927019	1194	12	slices	slice	NNS
nyp.33433056927019	1194	13	of	of	IN
nyp.33433056927019	1194	14	lemon	lemon	NN
nyp.33433056927019	1194	15	and	and	CC
nyp.33433056927019	1194	16	sprigs	sprig	NNS
nyp.33433056927019	1194	17	of	of	IN
nyp.33433056927019	1194	18	parsley	parsley	NN
nyp.33433056927019	1194	19	.	.	.
nyp.33433056927019	1195	1	"	"	``
nyp.33433056927019	1195	2	Oscar	Oscar	NNP
nyp.33433056927019	1195	3	,	,	,
nyp.33433056927019	1195	4	"	"	''
nyp.33433056927019	1195	5	of	of	IN
nyp.33433056927019	1195	6	The	the	DT
nyp.33433056927019	1195	7	Waldorf	Waldorf	NNP
nyp.33433056927019	1195	8	.	.	.
nyp.33433056927019	1196	1	KIDNEY	kidney	NN
nyp.33433056927019	1196	2	STEW	STEW	NNP
nyp.33433056927019	1196	3	.	.	.
nyp.33433056927019	1197	1	One	one	CD
nyp.33433056927019	1197	2	beef	beef	NN
nyp.33433056927019	1197	3	kidney	kidney	NN
nyp.33433056927019	1197	4	,	,	,
nyp.33433056927019	1197	5	seven	seven	CD
nyp.33433056927019	1197	6	bay	bay	NN
nyp.33433056927019	1197	7	leaves	leave	NNS
nyp.33433056927019	1197	8	,	,	,
nyp.33433056927019	1197	9	one	one	CD
nyp.33433056927019	1197	10	tablespoonful	tablespoonful	NN
nyp.33433056927019	1197	11	of	of	IN
nyp.33433056927019	1197	12	vinegar	vinegar	NN
nyp.33433056927019	1197	13	,	,	,
nyp.33433056927019	1197	14	one	one	CD
nyp.33433056927019	1197	15	half	half	NN
nyp.33433056927019	1197	16	tablespoonful	tablespoonful	NN
nyp.33433056927019	1197	17	of	of	IN
nyp.33433056927019	1197	18	salt	salt	NN
nyp.33433056927019	1197	19	,	,	,
nyp.33433056927019	1197	20	one	one	CD
nyp.33433056927019	1197	21	half	half	NN
nyp.33433056927019	1197	22	salt-	salt-	JJ
nyp.33433056927019	1197	23	spoonful	spoonful	NN
nyp.33433056927019	1197	24	of	of	IN
nyp.33433056927019	1197	25	pepper	pepper	NN
nyp.33433056927019	1197	26	,	,	,
nyp.33433056927019	1197	27	five	five	CD
nyp.33433056927019	1197	28	cloves	clove	NNS
nyp.33433056927019	1197	29	,	,	,
nyp.33433056927019	1197	30	one	one	CD
nyp.33433056927019	1197	31	coffee	coffee	NN
nyp.33433056927019	1197	32	-	-	HYPH
nyp.33433056927019	1197	33	cupful	cupful	NN
nyp.33433056927019	1197	34	cold	cold	JJ
nyp.33433056927019	1197	35	water	water	NN
nyp.33433056927019	1197	36	,	,	,
nyp.33433056927019	1197	37	two	two	CD
nyp.33433056927019	1197	38	onions	onion	NNS
nyp.33433056927019	1197	39	,	,	,
nyp.33433056927019	1197	40	one	one	CD
nyp.33433056927019	1197	41	large	large	JJ
nyp.33433056927019	1197	42	tablespoonful	tablespoonful	NN
nyp.33433056927019	1197	43	of	of	IN
nyp.33433056927019	1197	44	butter	butter	NN
nyp.33433056927019	1197	45	.	.	.
nyp.33433056927019	1198	1	Let	let	VB
nyp.33433056927019	1198	2	boil	boil	VB
nyp.33433056927019	1198	3	one	one	CD
nyp.33433056927019	1198	4	hour	hour	NN
nyp.33433056927019	1198	5	,	,	,
nyp.33433056927019	1198	6	Use	use	VB
nyp.33433056927019	1198	7	a	a	DT
nyp.33433056927019	1198	8	good	good	JJ
nyp.33433056927019	1198	9	-	-	HYPH
nyp.33433056927019	1198	10	sized	sized	JJ
nyp.33433056927019	1198	11	beef	beef	NN
nyp.33433056927019	1198	12	kidney	kidney	NN
nyp.33433056927019	1198	13	cut	cut	VBN
nyp.33433056927019	1198	14	into	into	IN
nyp.33433056927019	1198	15	small	small	JJ
nyp.33433056927019	1198	16	pieces	piece	NNS
nyp.33433056927019	1198	17	and	and	CC
nyp.33433056927019	1198	18	soak	soak	VB
nyp.33433056927019	1198	19	in	in	IN
nyp.33433056927019	1198	20	salted	salted	JJ
nyp.33433056927019	1198	21	water	water	NN
nyp.33433056927019	1198	22	for	for	IN
nyp.33433056927019	1198	23	one	one	CD
nyp.33433056927019	1198	24	hour	hour	NN
nyp.33433056927019	1198	25	;	;	:
nyp.33433056927019	1198	26	then	then	RB
nyp.33433056927019	1198	27	wash	wash	VB
nyp.33433056927019	1198	28	in	in	RP
nyp.33433056927019	1198	29	three	three	CD
nyp.33433056927019	1198	30	waters	water	NNS
nyp.33433056927019	1198	31	.	.	.
nyp.33433056927019	1199	1	Cut	cut	VB
nyp.33433056927019	1199	2	fine	fine	JJ
nyp.33433056927019	1199	3	two	two	CD
nyp.33433056927019	1199	4	onions	onion	NNS
nyp.33433056927019	1199	5	and	and	CC
nyp.33433056927019	1199	6	put	put	VBD
nyp.33433056927019	1199	7	into	into	IN
nyp.33433056927019	1199	8	saucepan	saucepan	NN
nyp.33433056927019	1199	9	with	with	IN
nyp.33433056927019	1199	10	a	a	DT
nyp.33433056927019	1199	11	large	large	JJ
nyp.33433056927019	1199	12	tablespoonful	tablespoonful	NN
nyp.33433056927019	1199	13	of	of	IN
nyp.33433056927019	1199	14	butter	butter	NN
nyp.33433056927019	1199	15	.	.	.
nyp.33433056927019	1200	1	After	after	IN
nyp.33433056927019	1200	2	the	the	DT
nyp.33433056927019	1200	3	onions	onion	NNS
nyp.33433056927019	1200	4	have	have	VBP
nyp.33433056927019	1200	5	heated	heat	VBN
nyp.33433056927019	1200	6	till	till	IN
nyp.33433056927019	1200	7	wilted	wilt	VBN
nyp.33433056927019	1200	8	,	,	,
nyp.33433056927019	1200	9	put	put	VBN
nyp.33433056927019	1200	10	in	in	IN
nyp.33433056927019	1200	11	the	the	DT
nyp.33433056927019	1200	12	kidney	kidney	NN
nyp.33433056927019	1200	13	,	,	,
nyp.33433056927019	1200	14	adding	add	VBG
nyp.33433056927019	1200	15	a	a	DT
nyp.33433056927019	1200	16	coffee	coffee	NN
nyp.33433056927019	1200	17	-	-	HYPH
nyp.33433056927019	1200	18	cupful	cupful	NN
nyp.33433056927019	1200	19	of	of	IN
nyp.33433056927019	1200	20	cold	cold	JJ
nyp.33433056927019	1200	21	water	water	NN
nyp.33433056927019	1200	22	,	,	,
nyp.33433056927019	1200	23	seven	seven	CD
nyp.33433056927019	1200	24	bay	bay	NN
nyp.33433056927019	1200	25	leaves	leave	NNS
nyp.33433056927019	1200	26	,	,	,
nyp.33433056927019	1200	27	five	five	CD
nyp.33433056927019	1200	28	cloves	clove	NNS
nyp.33433056927019	1200	29	,	,	,
nyp.33433056927019	1200	30	one	one	CD
nyp.33433056927019	1200	31	half	half	NN
nyp.33433056927019	1200	32	teaspoonful	teaspoonful	NN
nyp.33433056927019	1200	33	of	of	IN
nyp.33433056927019	1200	34	salt	salt	NN
nyp.33433056927019	1200	35	,	,	,
nyp.33433056927019	1200	36	one	one	CD
nyp.33433056927019	1200	37	half	half	NN
nyp.33433056927019	1200	38	salt	salt	NN
nyp.33433056927019	1200	39	-	-	HYPH
nyp.33433056927019	1200	40	spoonful	spoonful	NN
nyp.33433056927019	1200	41	of	of	IN
nyp.33433056927019	1200	42	pep-	pep-	NN
nyp.33433056927019	1200	43	per	per	NN
nyp.33433056927019	1200	44	,	,	,
nyp.33433056927019	1200	45	one	one	CD
nyp.33433056927019	1200	46	tablespoonful	tablespoonful	NN
nyp.33433056927019	1200	47	of	of	IN
nyp.33433056927019	1200	48	vinegar	vinegar	NN
nyp.33433056927019	1200	49	;	;	:
nyp.33433056927019	1200	50	let	let	VB
nyp.33433056927019	1200	51	all	all	DT
nyp.33433056927019	1200	52	boil	boil	VB
nyp.33433056927019	1200	53	slowly	slowly	RB
nyp.33433056927019	1200	54	for	for	IN
nyp.33433056927019	1200	55	30	30	CD
nyp.33433056927019	1200	56	SAVAP	SAVAP	NNP
nyp.33433056927019	1200	57	SHOTS	SHOTS	NNP
nyp.33433056927019	1200	58	A	a	DT
nyp.33433056927019	1200	59	T	t	NN
nyp.33433056927019	1200	60	COOATER	COOATER	NNP
nyp.33433056927019	1200	61	Y.	Y.	NNP
nyp.33433056927019	1200	62	one	one	CD
nyp.33433056927019	1200	63	hour	hour	NN
nyp.33433056927019	1200	64	.	.	.
nyp.33433056927019	1201	1	When	when	WRB
nyp.33433056927019	1201	2	done	do	VBN
nyp.33433056927019	1201	3	,	,	,
nyp.33433056927019	1201	4	take	take	VB
nyp.33433056927019	1201	5	out	out	RP
nyp.33433056927019	1201	6	bay	bay	NN
nyp.33433056927019	1201	7	leaves	leave	NNS
nyp.33433056927019	1201	8	and	and	CC
nyp.33433056927019	1201	9	cloves	clove	NNS
nyp.33433056927019	1201	10	,	,	,
nyp.33433056927019	1201	11	and	and	CC
nyp.33433056927019	1201	12	thicken	thicken	VB
nyp.33433056927019	1201	13	with	with	IN
nyp.33433056927019	1201	14	one	one	CD
nyp.33433056927019	1201	15	teaspoonful	teaspoonful	NN
nyp.33433056927019	1201	16	of	of	IN
nyp.33433056927019	1201	17	cornstarch	cornstarch	NN
nyp.33433056927019	1201	18	.	.	.
nyp.33433056927019	1202	1	Serve	serve	VB
nyp.33433056927019	1202	2	On	on	IN
nyp.33433056927019	1202	3	toast	toast	NN
nyp.33433056927019	1202	4	.	.	.
nyp.33433056927019	1203	1	Mrs.	Mrs.	NNP
nyp.33433056927019	1203	2	C.	C.	NNP
nyp.33433056927019	1203	3	C.	C.	NNP
nyp.33433056927019	1203	4	McCain	McCain	NNP
nyp.33433056927019	1203	5	.	.	.
nyp.33433056927019	1204	1	LIVER	liver	NN
nyp.33433056927019	1204	2	LOETILLA	loetilla	NN
nyp.33433056927019	1204	3	.	.	.
nyp.33433056927019	1205	1	One	one	CD
nyp.33433056927019	1205	2	pound	pound	NN
nyp.33433056927019	1205	3	calf	calf	NN
nyp.33433056927019	1205	4	's	's	POS
nyp.33433056927019	1205	5	liver	liver	NN
nyp.33433056927019	1205	6	,	,	,
nyp.33433056927019	1205	7	one	one	CD
nyp.33433056927019	1205	8	half	half	NN
nyp.33433056927019	1205	9	pound	pound	NN
nyp.33433056927019	1205	10	finely	finely	RB
nyp.33433056927019	1205	11	chopped	chop	VBN
nyp.33433056927019	1205	12	ham	ham	NN
nyp.33433056927019	1205	13	,	,	,
nyp.33433056927019	1205	14	one	one	CD
nyp.33433056927019	1205	15	cupful	cupful	JJ
nyp.33433056927019	1205	16	fine	fine	JJ
nyp.33433056927019	1205	17	bread	bread	NN
nyp.33433056927019	1205	18	crumbs	crumb	NNS
nyp.33433056927019	1205	19	,	,	,
nyp.33433056927019	1205	20	two	two	CD
nyp.33433056927019	1205	21	hard	hard	RB
nyp.33433056927019	1205	22	-	-	HYPH
nyp.33433056927019	1205	23	boiled	boil	VBN
nyp.33433056927019	1205	24	eggs	egg	NNS
nyp.33433056927019	1205	25	chopped	chop	VBN
nyp.33433056927019	1205	26	,	,	,
nyp.33433056927019	1205	27	one	one	CD
nyp.33433056927019	1205	28	minced	mince	VBN
nyp.33433056927019	1205	29	onion	onion	NN
nyp.33433056927019	1205	30	,	,	,
nyp.33433056927019	1205	31	parsley	parsley	NN
nyp.33433056927019	1205	32	,	,	,
nyp.33433056927019	1205	33	pepper	pepper	NN
nyp.33433056927019	1205	34	,	,	,
nyp.33433056927019	1205	35	and	and	CC
nyp.33433056927019	1205	36	salt	salt	NN
nyp.33433056927019	1205	37	.	.	.
nyp.33433056927019	1206	1	Boil	boil	VB
nyp.33433056927019	1206	2	the	the	DT
nyp.33433056927019	1206	3	liver	liver	NN
nyp.33433056927019	1206	4	,	,	,
nyp.33433056927019	1206	5	chop	chop	VB
nyp.33433056927019	1206	6	fine	fine	RB
nyp.33433056927019	1206	7	all	all	PDT
nyp.33433056927019	1206	8	the	the	DT
nyp.33433056927019	1206	9	ingredients	ingredient	NNS
nyp.33433056927019	1206	10	;	;	:
nyp.33433056927019	1206	11	add	add	VB
nyp.33433056927019	1206	12	one	one	CD
nyp.33433056927019	1206	13	half	half	NN
nyp.33433056927019	1206	14	cupful	cupful	NN
nyp.33433056927019	1206	15	of	of	IN
nyp.33433056927019	1206	16	good	good	JJ
nyp.33433056927019	1206	17	stock	stock	NN
nyp.33433056927019	1206	18	,	,	,
nyp.33433056927019	1206	19	put	put	VBD
nyp.33433056927019	1206	20	all	all	DT
nyp.33433056927019	1206	21	into	into	IN
nyp.33433056927019	1206	22	a	a	DT
nyp.33433056927019	1206	23	buttered	buttered	JJ
nyp.33433056927019	1206	24	mold	mold	NN
nyp.33433056927019	1206	25	,	,	,
nyp.33433056927019	1206	26	boil	boil	VB
nyp.33433056927019	1206	27	two	two	CD
nyp.33433056927019	1206	28	hours	hour	NNS
nyp.33433056927019	1206	29	,	,	,
nyp.33433056927019	1206	30	serving	serve	VBG
nyp.33433056927019	1206	31	with	with	IN
nyp.33433056927019	1206	32	drawn	draw	VBN
nyp.33433056927019	1206	33	butter	butter	NN
nyp.33433056927019	1206	34	sauce	sauce	NN
nyp.33433056927019	1206	35	.	.	.
nyp.33433056927019	1207	1	Miss	Miss	NNP
nyp.33433056927019	1207	2	Ida	Ida	NNP
nyp.33433056927019	1207	3	E.	E.	NNP
nyp.33433056927019	1207	4	England	England	NNP
nyp.33433056927019	1207	5	.	.	.
nyp.33433056927019	1208	1	LIVER	liver	NN
nyp.33433056927019	1208	2	GLAZE	glaze	NN
nyp.33433056927019	1208	3	(	(	-LRB-
nyp.33433056927019	1208	4	BALLS	balls	NN
nyp.33433056927019	1208	5	)	)	-RRB-
nyp.33433056927019	1208	6	.	.	.
nyp.33433056927019	1209	1	Two	two	CD
nyp.33433056927019	1209	2	ounces	ounce	NNS
nyp.33433056927019	1209	3	of	of	IN
nyp.33433056927019	1209	4	salt	salt	NN
nyp.33433056927019	1209	5	pork	pork	NN
nyp.33433056927019	1209	6	boiled	boil	VBD
nyp.33433056927019	1209	7	and	and	CC
nyp.33433056927019	1209	8	chopped	chop	VBN
nyp.33433056927019	1209	9	fine	fine	RB
nyp.33433056927019	1209	10	,	,	,
nyp.33433056927019	1209	11	one	one	CD
nyp.33433056927019	1209	12	calf	calf	NN
nyp.33433056927019	1209	13	's	's	POS
nyp.33433056927019	1209	14	liver	liver	NN
nyp.33433056927019	1209	15	chopped	chop	VBN
nyp.33433056927019	1209	16	fine	fine	RB
nyp.33433056927019	1209	17	and	and	CC
nyp.33433056927019	1209	18	all	all	DT
nyp.33433056927019	1209	19	stringy	stringy	JJ
nyp.33433056927019	1209	20	parts	part	NNS
nyp.33433056927019	1209	21	removed	remove	VBN
nyp.33433056927019	1209	22	,	,	,
nyp.33433056927019	1209	23	two	two	CD
nyp.33433056927019	1209	24	ounces	ounce	NNS
nyp.33433056927019	1209	25	of	of	IN
nyp.33433056927019	1209	26	rolled	roll	VBN
nyp.33433056927019	1209	27	cracker	cracker	NN
nyp.33433056927019	1209	28	crumbs	crumb	NNS
nyp.33433056927019	1209	29	,	,	,
nyp.33433056927019	1209	30	four	four	CD
nyp.33433056927019	1209	31	eggs	egg	NNS
nyp.33433056927019	1209	32	well	well	RB
nyp.33433056927019	1209	33	beaten	beat	VBN
nyp.33433056927019	1209	34	,	,	,
nyp.33433056927019	1209	35	one	one	CD
nyp.33433056927019	1209	36	teaspoonful	teaspoonful	NN
nyp.33433056927019	1209	37	of	of	IN
nyp.33433056927019	1209	38	salt	salt	NN
nyp.33433056927019	1209	39	,	,	,
nyp.33433056927019	1209	40	one	one	CD
nyp.33433056927019	1209	41	half	half	NN
nyp.33433056927019	1209	42	teaspoonful	teaspoonful	NN
nyp.33433056927019	1209	43	of	of	IN
nyp.33433056927019	1209	44	pepper	pepper	NN
nyp.33433056927019	1209	45	.	.	.
nyp.33433056927019	1210	1	Mix	mix	VB
nyp.33433056927019	1210	2	all	all	RB
nyp.33433056927019	1210	3	together	together	RB
nyp.33433056927019	1210	4	thoroughly	thoroughly	RB
nyp.33433056927019	1210	5	,	,	,
nyp.33433056927019	1210	6	and	and	CC
nyp.33433056927019	1210	7	drop	drop	VB
nyp.33433056927019	1210	8	one	one	CD
nyp.33433056927019	1210	9	teaspoonful	teaspoonful	NN
nyp.33433056927019	1210	10	at	at	IN
nyp.33433056927019	1210	11	a	a	DT
nyp.33433056927019	1210	12	time	time	NN
nyp.33433056927019	1210	13	into	into	IN
nyp.33433056927019	1210	14	boiling	boiling	NN
nyp.33433056927019	1210	15	water	water	NN
nyp.33433056927019	1210	16	.	.	.
nyp.33433056927019	1211	1	Boil	boil	VB
nyp.33433056927019	1211	2	one	one	CD
nyp.33433056927019	1211	3	half	half	NN
nyp.33433056927019	1211	4	hour	hour	NN
nyp.33433056927019	1211	5	.	.	.
nyp.33433056927019	1212	1	Serve	serve	VB
nyp.33433056927019	1212	2	with	with	IN
nyp.33433056927019	1212	3	diced	dice	VBN
nyp.33433056927019	1212	4	bread	bread	NN
nyp.33433056927019	1212	5	toasted	toast	VBN
nyp.33433056927019	1212	6	in	in	IN
nyp.33433056927019	1212	7	butter	butter	NN
nyp.33433056927019	1212	8	sprinkled	sprinkle	VBN
nyp.33433056927019	1212	9	over	over	IN
nyp.33433056927019	1212	10	top	top	NN
nyp.33433056927019	1212	11	.	.	.
nyp.33433056927019	1213	1	Mrs.	Mrs.	NNP
nyp.33433056927019	1213	2	Frank	Frank	NNP
nyp.33433056927019	1213	3	Georger	Georger	NNP
nyp.33433056927019	1213	4	.	.	.
nyp.33433056927019	1214	1	MEAT	meat	NN
nyp.33433056927019	1214	2	CROQUETTES	croquette	NNS
nyp.33433056927019	1214	3	.	.	.
nyp.33433056927019	1215	1	One	one	CD
nyp.33433056927019	1215	2	bowlful	bowlful	NN
nyp.33433056927019	1215	3	of	of	IN
nyp.33433056927019	1215	4	cold	cold	JJ
nyp.33433056927019	1215	5	chopped	chop	VBN
nyp.33433056927019	1215	6	meat	meat	NN
nyp.33433056927019	1215	7	to	to	IN
nyp.33433056927019	1215	8	one	one	CD
nyp.33433056927019	1215	9	bowlful	bowlful	NN
nyp.33433056927019	1215	10	of	of	IN
nyp.33433056927019	1215	11	hot	hot	JJ
nyp.33433056927019	1215	12	rice	rice	NN
nyp.33433056927019	1215	13	.	.	.
nyp.33433056927019	1216	1	Season	season	NN
nyp.33433056927019	1216	2	with	with	IN
nyp.33433056927019	1216	3	pepper	pepper	NN
nyp.33433056927019	1216	4	and	and	CC
nyp.33433056927019	1216	5	salt	salt	NN
nyp.33433056927019	1216	6	,	,	,
nyp.33433056927019	1216	7	and	and	CC
nyp.33433056927019	1216	8	form	form	VB
nyp.33433056927019	1216	9	into	into	IN
nyp.33433056927019	1216	10	balls	ball	NNS
nyp.33433056927019	1216	11	.	.	.
nyp.33433056927019	1217	1	Roll	roll	VB
nyp.33433056927019	1217	2	in	in	IN
nyp.33433056927019	1217	3	cracker	cracker	NN
nyp.33433056927019	1217	4	crumbs	crumb	NNS
nyp.33433056927019	1217	5	,	,	,
nyp.33433056927019	1217	6	then	then	RB
nyp.33433056927019	1217	7	in	in	IN
nyp.33433056927019	1217	8	egg	egg	NN
nyp.33433056927019	1217	9	,	,	,
nyp.33433056927019	1217	10	then	then	RB
nyp.33433056927019	1217	11	again	again	RB
nyp.33433056927019	1217	12	in	in	IN
nyp.33433056927019	1217	13	crackers	cracker	NNS
nyp.33433056927019	1217	14	.	.	.
nyp.33433056927019	1218	1	To	to	IN
nyp.33433056927019	1218	2	one	one	CD
nyp.33433056927019	1218	3	egg	egg	NN
nyp.33433056927019	1218	4	well	well	RB
nyp.33433056927019	1218	5	beaten	beat	VBN
nyp.33433056927019	1218	6	add	add	VBP
nyp.33433056927019	1218	7	two	two	CD
nyp.33433056927019	1218	8	table-	table-	NN
nyp.33433056927019	1218	9	spoonfuls	spoonful	NNS
nyp.33433056927019	1218	10	of	of	IN
nyp.33433056927019	1218	11	milk	milk	NN
nyp.33433056927019	1218	12	.	.	.
nyp.33433056927019	1219	1	Cook	cook	VB
nyp.33433056927019	1219	2	in	in	IN
nyp.33433056927019	1219	3	boiling	boil	VBG
nyp.33433056927019	1219	4	lard	lard	NN
nyp.33433056927019	1219	5	,	,	,
nyp.33433056927019	1219	6	and	and	CC
nyp.33433056927019	1219	7	serve	serve	VB
nyp.33433056927019	1219	8	with	with	IN
nyp.33433056927019	1219	9	tomato	tomato	NN
nyp.33433056927019	1219	10	Sauce	Sauce	NNP
nyp.33433056927019	1219	11	.	.	.
nyp.33433056927019	1220	1	MEA	MEA	NNP
nyp.33433056927019	1220	2	TS	TS	NNP
nyp.33433056927019	1220	3	AND	and	CC
nyp.33433056927019	1220	4	GAME	game	NN
nyp.33433056927019	1220	5	.	.	.
nyp.33433056927019	1221	1	31	31	CD
nyp.33433056927019	1221	2	Cook	cook	VB
nyp.33433056927019	1221	3	your	-PRON-	PRP$
nyp.33433056927019	1221	4	tomatoes	tomato	NNS
nyp.33433056927019	1221	5	well	well	RB
nyp.33433056927019	1221	6	and	and	CC
nyp.33433056927019	1221	7	strain	strain	VB
nyp.33433056927019	1221	8	through	through	IN
nyp.33433056927019	1221	9	a	a	DT
nyp.33433056927019	1221	10	sieve	sieve	NN
nyp.33433056927019	1221	11	.	.	.
nyp.33433056927019	1222	1	Then	then	RB
nyp.33433056927019	1222	2	add	add	VB
nyp.33433056927019	1222	3	a	a	DT
nyp.33433056927019	1222	4	pinch	pinch	NN
nyp.33433056927019	1222	5	of	of	IN
nyp.33433056927019	1222	6	red	red	JJ
nyp.33433056927019	1222	7	pepper	pepper	NN
nyp.33433056927019	1222	8	,	,	,
nyp.33433056927019	1222	9	piece	piece	NN
nyp.33433056927019	1222	10	of	of	IN
nyp.33433056927019	1222	11	butter	butter	NN
nyp.33433056927019	1222	12	size	size	NN
nyp.33433056927019	1222	13	of	of	IN
nyp.33433056927019	1222	14	an	an	DT
nyp.33433056927019	1222	15	egg	egg	NN
nyp.33433056927019	1222	16	,	,	,
nyp.33433056927019	1222	17	salt	salt	NN
nyp.33433056927019	1222	18	to	to	TO
nyp.33433056927019	1222	19	taste	taste	VB
nyp.33433056927019	1222	20	,	,	,
nyp.33433056927019	1222	21	two	two	CD
nyp.33433056927019	1222	22	cupfuls	cupful	NNS
nyp.33433056927019	1222	23	of	of	IN
nyp.33433056927019	1222	24	water	water	NN
nyp.33433056927019	1222	25	,	,	,
nyp.33433056927019	1222	26	one	one	CD
nyp.33433056927019	1222	27	tablespoon-	tablespoon-	NN
nyp.33433056927019	1222	28	ful	ful	NN
nyp.33433056927019	1222	29	of	of	IN
nyp.33433056927019	1222	30	sugar	sugar	NN
nyp.33433056927019	1222	31	.	.	.
nyp.33433056927019	1223	1	Cook	cook	VB
nyp.33433056927019	1223	2	all	all	DT
nyp.33433056927019	1223	3	together	together	RB
nyp.33433056927019	1223	4	and	and	CC
nyp.33433056927019	1223	5	thicken	thicken	VB
nyp.33433056927019	1223	6	with	with	IN
nyp.33433056927019	1223	7	a	a	DT
nyp.33433056927019	1223	8	little	little	JJ
nyp.33433056927019	1223	9	flour	flour	NN
nyp.33433056927019	1223	10	.	.	.
nyp.33433056927019	1224	1	Pour	pour	VB
nyp.33433056927019	1224	2	over	over	IN
nyp.33433056927019	1224	3	croquettes	croquette	NNS
nyp.33433056927019	1224	4	when	when	WRB
nyp.33433056927019	1224	5	cooked	cook	VBN
nyp.33433056927019	1224	6	.	.	.
nyp.33433056927019	1225	1	-	-	:
nyp.33433056927019	1225	2	Mrs.	Mrs.	NNP
nyp.33433056927019	1225	3	William	William	NNP
nyp.33433056927019	1225	4	Thurstone	Thurstone	NNP
nyp.33433056927019	1225	5	.	.	.
nyp.33433056927019	1226	1	VEAL	VEAL	NNP
nyp.33433056927019	1226	2	LOAF	LOAF	NNP
nyp.33433056927019	1226	3	.	.	.
nyp.33433056927019	1227	1	Three	three	CD
nyp.33433056927019	1227	2	pounds	pound	NNS
nyp.33433056927019	1227	3	of	of	IN
nyp.33433056927019	1227	4	veal	veal	NN
nyp.33433056927019	1227	5	,	,	,
nyp.33433056927019	1227	6	one	one	CD
nyp.33433056927019	1227	7	quarter	quarter	NN
nyp.33433056927019	1227	8	pound	pound	NN
nyp.33433056927019	1227	9	of	of	IN
nyp.33433056927019	1227	10	salt	salt	NN
nyp.33433056927019	1227	11	pork	pork	NN
nyp.33433056927019	1227	12	,	,	,
nyp.33433056927019	1227	13	three	three	CD
nyp.33433056927019	1227	14	eggs	egg	NNS
nyp.33433056927019	1227	15	well	well	RB
nyp.33433056927019	1227	16	beaten	beat	VBN
nyp.33433056927019	1227	17	,	,	,
nyp.33433056927019	1227	18	one	one	CD
nyp.33433056927019	1227	19	ounce	ounce	NN
nyp.33433056927019	1227	20	of	of	IN
nyp.33433056927019	1227	21	rolled	roll	VBN
nyp.33433056927019	1227	22	cracker	cracker	NN
nyp.33433056927019	1227	23	crumbs	crumb	NNS
nyp.33433056927019	1227	24	,	,	,
nyp.33433056927019	1227	25	one	one	CD
nyp.33433056927019	1227	26	teaspoonful	teaspoonful	NN
nyp.33433056927019	1227	27	of	of	IN
nyp.33433056927019	1227	28	salt	salt	NN
nyp.33433056927019	1227	29	,	,	,
nyp.33433056927019	1227	30	one	one	CD
nyp.33433056927019	1227	31	half	half	NN
nyp.33433056927019	1227	32	teaspoonful	teaspoonful	NN
nyp.33433056927019	1227	33	of	of	IN
nyp.33433056927019	1227	34	pepper	pepper	NN
nyp.33433056927019	1227	35	,	,	,
nyp.33433056927019	1227	36	two	two	CD
nyp.33433056927019	1227	37	tablespoonfuls	tablespoonfuls	NN
nyp.33433056927019	1227	38	of	of	IN
nyp.33433056927019	1227	39	water	water	NN
nyp.33433056927019	1227	40	.	.	.
nyp.33433056927019	1228	1	Veal	veal	NN
nyp.33433056927019	1228	2	and	and	CC
nyp.33433056927019	1228	3	pork	pork	NN
nyp.33433056927019	1228	4	chopped	chop	VBN
nyp.33433056927019	1228	5	very	very	RB
nyp.33433056927019	1228	6	fine	fine	JJ
nyp.33433056927019	1228	7	,	,	,
nyp.33433056927019	1228	8	and	and	CC
nyp.33433056927019	1228	9	all	all	DT
nyp.33433056927019	1228	10	stringy	stringy	JJ
nyp.33433056927019	1228	11	parts	part	NNS
nyp.33433056927019	1228	12	removed	remove	VBN
nyp.33433056927019	1228	13	.	.	.
nyp.33433056927019	1229	1	Mix	mix	VB
nyp.33433056927019	1229	2	all	all	RB
nyp.33433056927019	1229	3	together	together	RB
nyp.33433056927019	1229	4	thoroughly	thoroughly	RB
nyp.33433056927019	1229	5	and	and	CC
nyp.33433056927019	1229	6	form	form	VB
nyp.33433056927019	1229	7	into	into	IN
nyp.33433056927019	1229	8	a	a	DT
nyp.33433056927019	1229	9	loaf	loaf	NN
nyp.33433056927019	1229	10	Sprinkle	sprinkle	VB
nyp.33433056927019	1229	11	cracker	cracker	NN
nyp.33433056927019	1229	12	crumbs	crumb	NNS
nyp.33433056927019	1229	13	over	over	IN
nyp.33433056927019	1229	14	loaf	loaf	NN
nyp.33433056927019	1229	15	,	,	,
nyp.33433056927019	1229	16	also	also	RB
nyp.33433056927019	1229	17	small	small	JJ
nyp.33433056927019	1229	18	pieces	piece	NNS
nyp.33433056927019	1229	19	of	of	IN
nyp.33433056927019	1229	20	butter	butter	NN
nyp.33433056927019	1229	21	.	.	.
nyp.33433056927019	1230	1	Bake	bake	VB
nyp.33433056927019	1230	2	two	two	CD
nyp.33433056927019	1230	3	hours	hour	NNS
nyp.33433056927019	1230	4	in	in	IN
nyp.33433056927019	1230	5	moderately	moderately	RB
nyp.33433056927019	1230	6	hot	hot	JJ
nyp.33433056927019	1230	7	oven	oven	NN
nyp.33433056927019	1230	8	,	,	,
nyp.33433056927019	1230	9	and	and	CC
nyp.33433056927019	1230	10	baste	baste	VB
nyp.33433056927019	1230	11	fre-	fre-	NNP
nyp.33433056927019	1230	12	quently	quently	RB
nyp.33433056927019	1230	13	.	.	.
nyp.33433056927019	1231	1	AMrs	AMrs	NNP
nyp.33433056927019	1231	2	.	.	.
nyp.33433056927019	1232	1	Prank	Prank	NNP
nyp.33433056927019	1232	2	Georger	Georger	NNP
nyp.33433056927019	1232	3	.	.	.
nyp.33433056927019	1233	1	VEAL	VEAL	NNP
nyp.33433056927019	1233	2	LOAF	LOAF	NNP
nyp.33433056927019	1233	3	HOT	hot	JJ
nyp.33433056927019	1233	4	.	.	.
nyp.33433056927019	1234	1	One	one	CD
nyp.33433056927019	1234	2	and	and	CC
nyp.33433056927019	1234	3	one	one	CD
nyp.33433056927019	1234	4	half	half	NN
nyp.33433056927019	1234	5	pounds	pound	NNS
nyp.33433056927019	1234	6	of	of	IN
nyp.33433056927019	1234	7	veal	veal	NN
nyp.33433056927019	1234	8	,	,	,
nyp.33433056927019	1234	9	one	one	CD
nyp.33433056927019	1234	10	pound	pound	NN
nyp.33433056927019	1234	11	of	of	IN
nyp.33433056927019	1234	12	fresh	fresh	JJ
nyp.33433056927019	1234	13	fat	fat	NN
nyp.33433056927019	1234	14	pork	pork	NN
nyp.33433056927019	1234	15	,	,	,
nyp.33433056927019	1234	16	one	one	CD
nyp.33433056927019	1234	17	half	half	NN
nyp.33433056927019	1234	18	pound	pound	NN
nyp.33433056927019	1234	19	of	of	IN
nyp.33433056927019	1234	20	beef	beef	NN
nyp.33433056927019	1234	21	.	.	.
nyp.33433056927019	1235	1	All	all	DT
nyp.33433056927019	1235	2	this	this	DT
nyp.33433056927019	1235	3	must	must	MD
nyp.33433056927019	1235	4	be	be	VB
nyp.33433056927019	1235	5	chopped	chop	VBN
nyp.33433056927019	1235	6	quite	quite	RB
nyp.33433056927019	1235	7	fine	fine	JJ
nyp.33433056927019	1235	8	.	.	.
nyp.33433056927019	1236	1	Then	then	RB
nyp.33433056927019	1236	2	add	add	VB
nyp.33433056927019	1236	3	one	one	CD
nyp.33433056927019	1236	4	cupful	cupful	NN
nyp.33433056927019	1236	5	of	of	IN
nyp.33433056927019	1236	6	grated	grate	VBN
nyp.33433056927019	1236	7	bread	bread	NN
nyp.33433056927019	1236	8	crumbs	crumb	NNS
nyp.33433056927019	1236	9	(	(	-LRB-
nyp.33433056927019	1236	10	only	only	RB
nyp.33433056927019	1236	11	the	the	DT
nyp.33433056927019	1236	12	white	white	JJ
nyp.33433056927019	1236	13	part	part	NN
nyp.33433056927019	1236	14	of	of	IN
nyp.33433056927019	1236	15	the	the	DT
nyp.33433056927019	1236	16	bread	bread	NN
nyp.33433056927019	1236	17	)	)	-RRB-
nyp.33433056927019	1236	18	,	,	,
nyp.33433056927019	1236	19	one	one	CD
nyp.33433056927019	1236	20	teaspoon-	teaspoon-	NN
nyp.33433056927019	1236	21	ful	ful	NN
nyp.33433056927019	1236	22	of	of	IN
nyp.33433056927019	1236	23	parsley	parsley	NN
nyp.33433056927019	1236	24	,	,	,
nyp.33433056927019	1236	25	one	one	CD
nyp.33433056927019	1236	26	teaspoonful	teaspoonful	NN
nyp.33433056927019	1236	27	of	of	IN
nyp.33433056927019	1236	28	salt	salt	NN
nyp.33433056927019	1236	29	,	,	,
nyp.33433056927019	1236	30	and	and	CC
nyp.33433056927019	1236	31	some	some	DT
nyp.33433056927019	1236	32	pepper	pepper	NN
nyp.33433056927019	1236	33	to	to	TO
nyp.33433056927019	1236	34	taste	taste	VB
nyp.33433056927019	1236	35	,	,	,
nyp.33433056927019	1236	36	the	the	DT
nyp.33433056927019	1236	37	juice	juice	NN
nyp.33433056927019	1236	38	and	and	CC
nyp.33433056927019	1236	39	grated	grate	VBN
nyp.33433056927019	1236	40	rind	rind	NN
nyp.33433056927019	1236	41	of	of	IN
nyp.33433056927019	1236	42	half	half	PDT
nyp.33433056927019	1236	43	a	a	DT
nyp.33433056927019	1236	44	lemon	lemon	NN
nyp.33433056927019	1236	45	,	,	,
nyp.33433056927019	1236	46	three	three	CD
nyp.33433056927019	1236	47	eggs	egg	NNS
nyp.33433056927019	1236	48	well	well	RB
nyp.33433056927019	1236	49	beaten	beat	VBN
nyp.33433056927019	1236	50	.	.	.
nyp.33433056927019	1237	1	Mix	mix	VB
nyp.33433056927019	1237	2	them	-PRON-	PRP
nyp.33433056927019	1237	3	well	well	RB
nyp.33433056927019	1237	4	with	with	IN
nyp.33433056927019	1237	5	the	the	DT
nyp.33433056927019	1237	6	above	above	JJ
nyp.33433056927019	1237	7	ingre-	ingre-	FW
nyp.33433056927019	1237	8	dients	dient	NNS
nyp.33433056927019	1237	9	.	.	.
nyp.33433056927019	1238	1	Shape	shape	VB
nyp.33433056927019	1238	2	it	-PRON-	PRP
nyp.33433056927019	1238	3	like	like	IN
nyp.33433056927019	1238	4	a	a	DT
nyp.33433056927019	1238	5	loaf	loaf	NN
nyp.33433056927019	1238	6	of	of	IN
nyp.33433056927019	1238	7	bread	bread	NN
nyp.33433056927019	1238	8	,	,	,
nyp.33433056927019	1238	9	and	and	CC
nyp.33433056927019	1238	10	put	put	VBD
nyp.33433056927019	1238	11	fine	fine	RB
nyp.33433056927019	1238	12	dried	dry	VBN
nyp.33433056927019	1238	13	bread	bread	NN
nyp.33433056927019	1238	14	crumbs	crumb	NNS
nyp.33433056927019	1238	15	over	over	IN
nyp.33433056927019	1238	16	the	the	DT
nyp.33433056927019	1238	17	top	top	NN
nyp.33433056927019	1238	18	,	,	,
nyp.33433056927019	1238	19	with	with	IN
nyp.33433056927019	1238	20	pieces	piece	NNS
nyp.33433056927019	1238	21	of	of	IN
nyp.33433056927019	1238	22	butter	butter	NN
nyp.33433056927019	1238	23	here	here	RB
nyp.33433056927019	1238	24	and	and	CC
nyp.33433056927019	1238	25	there	there	RB
nyp.33433056927019	1238	26	.	.	.
nyp.33433056927019	1239	1	The	the	DT
nyp.33433056927019	1239	2	amount	amount	NN
nyp.33433056927019	1239	3	of	of	IN
nyp.33433056927019	1239	4	butter	butter	NN
nyp.33433056927019	1239	5	for	for	IN
nyp.33433056927019	1239	6	that	that	DT
nyp.33433056927019	1239	7	should	should	MD
nyp.33433056927019	1239	8	be	be	VB
nyp.33433056927019	1239	9	the	the	DT
nyp.33433056927019	1239	10	size	size	NN
nyp.33433056927019	1239	11	of	of	IN
nyp.33433056927019	1239	12	a	a	DT
nyp.33433056927019	1239	13	large	large	JJ
nyp.33433056927019	1239	14	walnut	walnut	NN
nyp.33433056927019	1239	15	.	.	.
nyp.33433056927019	1240	1	Roast	roast	NN
nyp.33433056927019	1240	2	two	two	CD
nyp.33433056927019	1240	3	hours	hour	NNS
nyp.33433056927019	1240	4	.	.	.
nyp.33433056927019	1241	1	When	when	WRB
nyp.33433056927019	1241	2	first	first	RB
nyp.33433056927019	1241	3	put	put	VBD
nyp.33433056927019	1241	4	into	into	IN
nyp.33433056927019	1241	5	the	the	DT
nyp.33433056927019	1241	6	oven	oven	NN
nyp.33433056927019	1241	7	,	,	,
nyp.33433056927019	1241	8	do	do	VB
nyp.33433056927019	1241	9	not	not	RB
nyp.33433056927019	1241	10	add	add	VB
nyp.33433056927019	1241	11	water	water	NN
nyp.33433056927019	1241	12	in	in	IN
nyp.33433056927019	1241	13	the	the	DT
nyp.33433056927019	1241	14	pan	pan	NN
nyp.33433056927019	1241	15	for	for	IN
nyp.33433056927019	1241	16	32	32	CD
nyp.33433056927019	1241	17	SNAP	snap	VB
nyp.33433056927019	1241	18	SHOTS	shot	NNS
nyp.33433056927019	1241	19	AT	at	IN
nyp.33433056927019	1241	20	COOKERY	cookery	NN
nyp.33433056927019	1241	21	about	about	IN
nyp.33433056927019	1241	22	fifteen	fifteen	CD
nyp.33433056927019	1241	23	minutes	minute	NNS
nyp.33433056927019	1241	24	;	;	:
nyp.33433056927019	1241	25	then	then	RB
nyp.33433056927019	1241	26	add	add	VB
nyp.33433056927019	1241	27	some	some	DT
nyp.33433056927019	1241	28	to	to	TO
nyp.33433056927019	1241	29	baste	baste	VB
nyp.33433056927019	1241	30	with	with	IN
nyp.33433056927019	1241	31	.	.	.
nyp.33433056927019	1242	1	Make	make	VB
nyp.33433056927019	1242	2	a	a	DT
nyp.33433056927019	1242	3	gravy	gravy	NN
nyp.33433056927019	1242	4	with	with	IN
nyp.33433056927019	1242	5	the	the	DT
nyp.33433056927019	1242	6	basting	basting	NN
nyp.33433056927019	1242	7	by	by	IN
nyp.33433056927019	1242	8	mixing	mix	VBG
nyp.33433056927019	1242	9	a	a	DT
nyp.33433056927019	1242	10	small	small	JJ
nyp.33433056927019	1242	11	tea-	tea-	JJ
nyp.33433056927019	1242	12	spoonful	spoonful	NN
nyp.33433056927019	1242	13	of	of	IN
nyp.33433056927019	1242	14	flour	flour	NN
nyp.33433056927019	1242	15	smooth	smooth	JJ
nyp.33433056927019	1242	16	with	with	IN
nyp.33433056927019	1242	17	a	a	DT
nyp.33433056927019	1242	18	little	little	JJ
nyp.33433056927019	1242	19	cold	cold	JJ
nyp.33433056927019	1242	20	water	water	NN
nyp.33433056927019	1242	21	after	after	IN
nyp.33433056927019	1242	22	the	the	DT
nyp.33433056927019	1242	23	loaf	loaf	NN
nyp.33433056927019	1242	24	is	be	VBZ
nyp.33433056927019	1242	25	put	put	VBN
nyp.33433056927019	1242	26	on	on	IN
nyp.33433056927019	1242	27	the	the	DT
nyp.33433056927019	1242	28	platter	platter	NN
nyp.33433056927019	1242	29	to	to	TO
nyp.33433056927019	1242	30	serve	serve	VB
nyp.33433056927019	1242	31	.	.	.
nyp.33433056927019	1243	1	Cook	cook	VB
nyp.33433056927019	1243	2	up	up	RP
nyp.33433056927019	1243	3	the	the	DT
nyp.33433056927019	1243	4	flour	flour	NN
nyp.33433056927019	1243	5	a	a	DT
nyp.33433056927019	1243	6	few	few	JJ
nyp.33433056927019	1243	7	seconds	second	NNS
nyp.33433056927019	1243	8	and	and	CC
nyp.33433056927019	1243	9	strain	strain	VB
nyp.33433056927019	1243	10	into	into	IN
nyp.33433056927019	1243	11	the	the	DT
nyp.33433056927019	1243	12	gravy	gravy	NN
nyp.33433056927019	1243	13	dish	dish	NN
nyp.33433056927019	1243	14	.	.	.
nyp.33433056927019	1244	1	A	a	LS
nyp.33433056927019	1244	2	/	/	SYM
nyp.33433056927019	1244	3	rs	rs	NN
nyp.33433056927019	1244	4	.	.	.
nyp.33433056927019	1245	1	A2	A2	NNP
nyp.33433056927019	1245	2	.	.	.
nyp.33433056927019	1246	1	Harries	Harries	NNP
nyp.33433056927019	1246	2	.	.	.
nyp.33433056927019	1247	1	HAM	HAM	NNP
nyp.33433056927019	1247	2	CROQUETTES	croquette	NNS
nyp.33433056927019	1247	3	.	.	.
nyp.33433056927019	1248	1	One	one	CD
nyp.33433056927019	1248	2	cupful	cupful	NN
nyp.33433056927019	1248	3	finely	finely	RB
nyp.33433056927019	1248	4	chopped	chop	VBN
nyp.33433056927019	1248	5	ham	ham	NN
nyp.33433056927019	1248	6	,	,	,
nyp.33433056927019	1248	7	two	two	CD
nyp.33433056927019	1248	8	cupfuls	cupful	NNS
nyp.33433056927019	1248	9	mashed	mash	VBD
nyp.33433056927019	1248	10	potatoes	potato	NNS
nyp.33433056927019	1248	11	,	,	,
nyp.33433056927019	1248	12	yolks	yolk	NNS
nyp.33433056927019	1248	13	of	of	IN
nyp.33433056927019	1248	14	three	three	CD
nyp.33433056927019	1248	15	eggs	egg	NNS
nyp.33433056927019	1248	16	,	,	,
nyp.33433056927019	1248	17	one	one	CD
nyp.33433056927019	1248	18	tablespoonful	tablespoonful	NN
nyp.33433056927019	1248	19	butter	butter	NN
nyp.33433056927019	1248	20	,	,	,
nyp.33433056927019	1248	21	dash	dash	NN
nyp.33433056927019	1248	22	of	of	IN
nyp.33433056927019	1248	23	Cayenne	Cayenne	NNP
nyp.33433056927019	1248	24	pepper	pepper	NN
nyp.33433056927019	1248	25	,	,	,
nyp.33433056927019	1248	26	grate	grate	NN
nyp.33433056927019	1248	27	of	of	IN
nyp.33433056927019	1248	28	nutmeg	nutmeg	NN
nyp.33433056927019	1248	29	.	.	.
nyp.33433056927019	1249	1	Mix	mix	VB
nyp.33433056927019	1249	2	all	all	DT
nyp.33433056927019	1249	3	but	but	CC
nyp.33433056927019	1249	4	potato	potato	NN
nyp.33433056927019	1249	5	and	and	CC
nyp.33433056927019	1249	6	cook	cook	VB
nyp.33433056927019	1249	7	together	together	RB
nyp.33433056927019	1249	8	for	for	IN
nyp.33433056927019	1249	9	just	just	RB
nyp.33433056927019	1249	10	a	a	DT
nyp.33433056927019	1249	11	minute	minute	NN
nyp.33433056927019	1249	12	.	.	.
nyp.33433056927019	1250	1	When	when	WRB
nyp.33433056927019	1250	2	cool	cool	JJ
nyp.33433056927019	1250	3	,	,	,
nyp.33433056927019	1250	4	cover	cover	VBP
nyp.33433056927019	1250	5	with	with	IN
nyp.33433056927019	1250	6	the	the	DT
nyp.33433056927019	1250	7	potato	potato	NN
nyp.33433056927019	1250	8	,	,	,
nyp.33433056927019	1250	9	dip	dip	VB
nyp.33433056927019	1250	10	into	into	IN
nyp.33433056927019	1250	11	beaten	beat	VBN
nyp.33433056927019	1250	12	egg	egg	NN
nyp.33433056927019	1250	13	and	and	CC
nyp.33433056927019	1250	14	crumbs	crumb	NNS
nyp.33433056927019	1250	15	,	,	,
nyp.33433056927019	1250	16	and	and	CC
nyp.33433056927019	1250	17	fry	fry	VB
nyp.33433056927019	1250	18	quickly	quickly	RB
nyp.33433056927019	1250	19	.	.	.
nyp.33433056927019	1251	1	Miss	Miss	NNP
nyp.33433056927019	1251	2	Ida	Ida	NNP
nyp.33433056927019	1251	3	E.	E.	NNP
nyp.33433056927019	1251	4	Bngland	Bngland	NNP
nyp.33433056927019	1251	5	.	.	.
nyp.33433056927019	1252	1	HAM	HAM	NNP
nyp.33433056927019	1252	2	CROQUETTES	croquette	NNS
nyp.33433056927019	1252	3	.	.	.
nyp.33433056927019	1253	1	One	one	CD
nyp.33433056927019	1253	2	cupful	cupful	NN
nyp.33433056927019	1253	3	of	of	IN
nyp.33433056927019	1253	4	finely	finely	RB
nyp.33433056927019	1253	5	chopped	chop	VBN
nyp.33433056927019	1253	6	boiled	boil	VBN
nyp.33433056927019	1253	7	ham	ham	NN
nyp.33433056927019	1253	8	,	,	,
nyp.33433056927019	1253	9	two	two	CD
nyp.33433056927019	1253	10	cupfuls	cupful	NNS
nyp.33433056927019	1253	11	of	of	IN
nyp.33433056927019	1253	12	bread	bread	NN
nyp.33433056927019	1253	13	crumbs	crumb	NNS
nyp.33433056927019	1253	14	,	,	,
nyp.33433056927019	1253	15	two	two	CD
nyp.33433056927019	1253	16	cupfuls	cupful	NNS
nyp.33433056927019	1253	17	of	of	IN
nyp.33433056927019	1253	18	hot	hot	JJ
nyp.33433056927019	1253	19	mashed	mash	VBN
nyp.33433056927019	1253	20	potatoes	potato	NNS
nyp.33433056927019	1253	21	,	,	,
nyp.33433056927019	1253	22	one	one	CD
nyp.33433056927019	1253	23	large	large	JJ
nyp.33433056927019	1253	24	tablespoonful	tablespoonful	NN
nyp.33433056927019	1253	25	of	of	IN
nyp.33433056927019	1253	26	butter	butter	NN
nyp.33433056927019	1253	27	,	,	,
nyp.33433056927019	1253	28	three	three	CD
nyp.33433056927019	1253	29	eggs	egg	NNS
nyp.33433056927019	1253	30	,	,	,
nyp.33433056927019	1253	31	a	a	DT
nyp.33433056927019	1253	32	pinch	pinch	NN
nyp.33433056927019	1253	33	of	of	IN
nyp.33433056927019	1253	34	Cayenne	Cayenne	NNP
nyp.33433056927019	1253	35	pepper	pepper	NN
nyp.33433056927019	1253	36	.	.	.
nyp.33433056927019	1254	1	Beat	beat	VB
nyp.33433056927019	1254	2	the	the	DT
nyp.33433056927019	1254	3	ham	ham	NN
nyp.33433056927019	1254	4	,	,	,
nyp.33433056927019	1254	5	Cayenne	Cayenne	NNP
nyp.33433056927019	1254	6	pepper	pepper	NN
nyp.33433056927019	1254	7	,	,	,
nyp.33433056927019	1254	8	butter	butter	NN
nyp.33433056927019	1254	9	,	,	,
nyp.33433056927019	1254	10	and	and	CC
nyp.33433056927019	1254	11	two	two	CD
nyp.33433056927019	1254	12	of	of	IN
nyp.33433056927019	1254	13	the	the	DT
nyp.33433056927019	1254	14	eggs	egg	NNS
nyp.33433056927019	1254	15	into	into	IN
nyp.33433056927019	1254	16	the	the	DT
nyp.33433056927019	1254	17	potatoes	potato	NNS
nyp.33433056927019	1254	18	.	.	.
nyp.33433056927019	1255	1	Let	let	VB
nyp.33433056927019	1255	2	the	the	DT
nyp.33433056927019	1255	3	mixture	mixture	NN
nyp.33433056927019	1255	4	cool	cool	JJ
nyp.33433056927019	1255	5	,	,	,
nyp.33433056927019	1255	6	then	then	RB
nyp.33433056927019	1255	7	shape	shape	VB
nyp.33433056927019	1255	8	like	like	IN
nyp.33433056927019	1255	9	croquettes	croquette	NNS
nyp.33433056927019	1255	10	,	,	,
nyp.33433056927019	1255	11	dip	dip	VB
nyp.33433056927019	1255	12	in	in	IN
nyp.33433056927019	1255	13	beaten	beat	VBN
nyp.33433056927019	1255	14	egg	egg	NN
nyp.33433056927019	1255	15	,	,	,
nyp.33433056927019	1255	16	roll	roll	VB
nyp.33433056927019	1255	17	in	in	IN
nyp.33433056927019	1255	18	bread	bread	NN
nyp.33433056927019	1255	19	crumbs	crumb	NNS
nyp.33433056927019	1255	20	,	,	,
nyp.33433056927019	1255	21	and	and	CC
nyp.33433056927019	1255	22	fry	fry	VB
nyp.33433056927019	1255	23	in	in	IN
nyp.33433056927019	1255	24	hot	hot	JJ
nyp.33433056927019	1255	25	lard	lard	NN
nyp.33433056927019	1255	26	.	.	.
nyp.33433056927019	1256	1	Miss	Miss	NNP
nyp.33433056927019	1256	2	Brittin	Brittin	NNP
nyp.33433056927019	1256	3	.	.	.
nyp.33433056927019	1257	1	STEWED	stewed	JJ
nyp.33433056927019	1257	2	KIDNEYS	kidney	NNS
nyp.33433056927019	1257	3	.	.	.
nyp.33433056927019	1258	1	Split	split	VB
nyp.33433056927019	1258	2	the	the	DT
nyp.33433056927019	1258	3	kidneys	kidney	NNS
nyp.33433056927019	1258	4	into	into	IN
nyp.33433056927019	1258	5	four	four	CD
nyp.33433056927019	1258	6	pieces	piece	NNS
nyp.33433056927019	1258	7	,	,	,
nyp.33433056927019	1258	8	trim	trim	VB
nyp.33433056927019	1258	9	off	off	RP
nyp.33433056927019	1258	10	carefully	carefully	RB
nyp.33433056927019	1258	11	as	as	IN
nyp.33433056927019	1258	12	possible	possible	JJ
nyp.33433056927019	1258	13	the	the	DT
nyp.33433056927019	1258	14	sinews	sinew	NNS
nyp.33433056927019	1258	15	and	and	CC
nyp.33433056927019	1258	16	fat	fat	JJ
nyp.33433056927019	1258	17	inside	inside	RB
nyp.33433056927019	1258	18	,	,	,
nyp.33433056927019	1258	19	then	then	RB
nyp.33433056927019	1258	20	cut	cut	VB
nyp.33433056927019	1258	21	into	into	IN
nyp.33433056927019	1258	22	small	small	JJ
nyp.33433056927019	1258	23	pieces	piece	NNS
nyp.33433056927019	1258	24	.	.	.
nyp.33433056927019	1259	1	For	for	IN
nyp.33433056927019	1259	2	a	a	DT
nyp.33433056927019	1259	3	whole	whole	JJ
nyp.33433056927019	1259	4	beef	beef	NN
nyp.33433056927019	1259	5	kidney	kidney	NN
nyp.33433056927019	1259	6	,	,	,
nyp.33433056927019	1259	7	put	put	VBN
nyp.33433056927019	1259	8	about	about	RB
nyp.33433056927019	1259	9	two	two	CD
nyp.33433056927019	1259	10	ounces	ounce	NNS
nyp.33433056927019	1259	11	of	of	IN
nyp.33433056927019	1259	12	butter	butter	NN
nyp.33433056927019	1259	13	into	into	IN
nyp.33433056927019	1259	14	a	a	DT
nyp.33433056927019	1259	15	frying	frying	NN
nyp.33433056927019	1259	16	pan	pan	NN
nyp.33433056927019	1259	17	and	and	CC
nyp.33433056927019	1259	18	set	set	VB
nyp.33433056927019	1259	19	on	on	RP
nyp.33433056927019	1259	20	a	a	DT
nyp.33433056927019	1259	21	very	very	RB
nyp.33433056927019	1259	22	hot	hot	JJ
nyp.33433056927019	1259	23	fire	fire	NN
nyp.33433056927019	1259	24	,	,	,
nyp.33433056927019	1259	25	toss	toss	VB
nyp.33433056927019	1259	26	it	-PRON-	PRP
nyp.33433056927019	1259	27	around	around	RB
nyp.33433056927019	1259	28	to	to	TO
nyp.33433056927019	1259	29	melt	melt	VB
nyp.33433056927019	1259	30	the	the	DT
nyp.33433056927019	1259	31	butter	butter	NN
nyp.33433056927019	1259	32	as	as	RB
nyp.33433056927019	1259	33	fast	fast	RB
nyp.33433056927019	1259	34	as	as	IN
nyp.33433056927019	1259	35	possible	possible	JJ
nyp.33433056927019	1259	36	without	without	IN
nyp.33433056927019	1259	37	Tailor	tailor	NN
nyp.33433056927019	1259	38	-	-	HYPH
nyp.33433056927019	1259	39	made	make	VBN
nyp.33433056927019	1259	40	Shirt	shirt	NN
nyp.33433056927019	1259	41	Waists	waist	NNS
nyp.33433056927019	1259	42	To	to	TO
nyp.33433056927019	1259	43	order	order	VB
nyp.33433056927019	1259	44	.	.	.
nyp.33433056927019	1260	1	Made	make	VBN
nyp.33433056927019	1260	2	from	from	IN
nyp.33433056927019	1260	3	the	the	DT
nyp.33433056927019	1260	4	very	very	RB
nyp.33433056927019	1260	5	exclusive	exclusive	JJ
nyp.33433056927019	1260	6	styles	style	NNS
nyp.33433056927019	1260	7	which	which	WDT
nyp.33433056927019	1260	8	have	have	VBP
nyp.33433056927019	1260	9	made	make	VBN
nyp.33433056927019	1260	10	our	-PRON-	PRP$
nyp.33433056927019	1260	11	ladies	lady	NNS
nyp.33433056927019	1260	12	'	'	POS
nyp.33433056927019	1260	13	waist	waist	NN
nyp.33433056927019	1260	14	department	department	NN
nyp.33433056927019	1260	15	famous	famous	JJ
nyp.33433056927019	1260	16	.	.	.
nyp.33433056927019	1261	1	Our	-PRON-	PRP$
nyp.33433056927019	1261	2	tailors	tailor	NNS
nyp.33433056927019	1261	3	know	know	VBP
nyp.33433056927019	1261	4	exactly	exactly	RB
nyp.33433056927019	1261	5	how	how	WRB
nyp.33433056927019	1261	6	to	to	TO
nyp.33433056927019	1261	7	cut	cut	VB
nyp.33433056927019	1261	8	them	-PRON-	PRP
nyp.33433056927019	1261	9	to	to	TO
nyp.33433056927019	1261	10	make	make	VB
nyp.33433056927019	1261	11	your	-PRON-	PRP$
nyp.33433056927019	1261	12	figure	figure	NN
nyp.33433056927019	1261	13	perfect	perfect	JJ
nyp.33433056927019	1261	14	.	.	.
nyp.33433056927019	1262	1	ideo	ideo	NNP
nyp.33433056927019	1262	2	OUR	our	PRP$
nyp.33433056927019	1262	3	LAUNDRY	laundry	NN
nyp.33433056927019	1262	4	(	(	-LRB-
nyp.33433056927019	1262	5	all	all	DT
nyp.33433056927019	1262	6	hand	hand	NN
nyp.33433056927019	1262	7	work	work	NN
nyp.33433056927019	1262	8	)	)	-RRB-
nyp.33433056927019	1262	9	is	be	VBZ
nyp.33433056927019	1262	10	without	without	IN
nyp.33433056927019	1262	11	doubt	doubt	NN
nyp.33433056927019	1262	12	the	the	DT
nyp.33433056927019	1262	13	best	good	JJS
nyp.33433056927019	1262	14	in	in	IN
nyp.33433056927019	1262	15	New	New	NNP
nyp.33433056927019	1262	16	York	York	NNP
nyp.33433056927019	1262	17	state	state	NN
nyp.33433056927019	1262	18	.	.	.
nyp.33433056927019	1263	1	"	"	``
nyp.33433056927019	1263	2	A	a	DT
nyp.33433056927019	1263	3	trial	trial	NN
nyp.33433056927019	1263	4	is	be	VBZ
nyp.33433056927019	1263	5	all	all	DT
nyp.33433056927019	1263	6	we	-PRON-	PRP
nyp.33433056927019	1263	7	ask	ask	VBP
nyp.33433056927019	1263	8	.	.	.
nyp.33433056927019	1264	1	el	el	NNP
nyp.33433056927019	1264	2	et	et	NNP
nyp.33433056927019	1264	3	KINNE	KINNE	NNP
nyp.33433056927019	1264	4	&	&	CC
nyp.33433056927019	1264	5	KINNE	KINNE	NNP
nyp.33433056927019	1264	6	CO	CO	NNP
nyp.33433056927019	1264	7	.	.	NNP
nyp.33433056927019	1264	8	,	,	,
nyp.33433056927019	1264	9	..	..	NFP
nyp.33433056927019	1264	10	SHIRT	shirt	NN
nyp.33433056927019	1264	11	MAKERS	maker	NNS
nyp.33433056927019	1264	12	..	..	NFP
nyp.33433056927019	1264	13	357	357	CD
nyp.33433056927019	1264	14	Main	Main	NNP
nyp.33433056927019	1264	15	St.	St.	NNP
nyp.33433056927019	1264	16	BUFFALO	BUFFALO	NNP
nyp.33433056927019	1264	17	,	,	,
nyp.33433056927019	1264	18	N.	N.	NNP
nyp.33433056927019	1264	19	Y.	Y.	NNP
nyp.33433056927019	1265	1	Every	every	DT
nyp.33433056927019	1265	2	large	large	JJ
nyp.33433056927019	1265	3	city	city	NN
nyp.33433056927019	1265	4	has	have	VBZ
nyp.33433056927019	1265	5	a	a	DT
nyp.33433056927019	1265	6	representative	representative	JJ
nyp.33433056927019	1265	7	store	store	NN
nyp.33433056927019	1265	8	in	in	IN
nyp.33433056927019	1265	9	its	-PRON-	PRP$
nyp.33433056927019	1265	10	respective	respective	JJ
nyp.33433056927019	1265	11	line	line	NN
nyp.33433056927019	1265	12	of	of	IN
nyp.33433056927019	1265	13	trade	trade	NN
nyp.33433056927019	1265	14	.	.	.
nyp.33433056927019	1266	1	We	-PRON-	PRP
nyp.33433056927019	1266	2	are	be	VBP
nyp.33433056927019	1266	3	egotistical	egotistical	JJ
nyp.33433056927019	1266	4	enough	enough	RB
nyp.33433056927019	1266	5	to	to	TO
nyp.33433056927019	1266	6	feel	feel	VB
nyp.33433056927019	1266	7	that	that	IN
nyp.33433056927019	1266	8	we	-PRON-	PRP
nyp.33433056927019	1266	9	are	be	VBP
nyp.33433056927019	1266	10	the	the	DT
nyp.33433056927019	1266	11	representatives	representative	NNS
nyp.33433056927019	1266	12	in	in	IN
nyp.33433056927019	1266	13	the	the	DT
nyp.33433056927019	1266	14	Book	Book	NNP
nyp.33433056927019	1266	15	,	,	,
nyp.33433056927019	1266	16	Stationery	Stationery	NNP
nyp.33433056927019	1266	17	,	,	,
nyp.33433056927019	1266	18	Engraving	engraving	NN
nyp.33433056927019	1266	19	,	,	,
nyp.33433056927019	1266	20	Binding	Binding	NNP
nyp.33433056927019	1266	21	,	,	,
nyp.33433056927019	1266	22	and	and	CC
nyp.33433056927019	1266	23	Printing	printing	NN
nyp.33433056927019	1266	24	business	business	NN
nyp.33433056927019	1266	25	of	of	IN
nyp.33433056927019	1266	26	Buffalo	Buffalo	NNP
nyp.33433056927019	1266	27	.	.	.
nyp.33433056927019	1267	1	We	-PRON-	PRP
nyp.33433056927019	1267	2	do	do	VBP
nyp.33433056927019	1267	3	not	not	RB
nyp.33433056927019	1267	4	leisurely	leisurely	RB
nyp.33433056927019	1267	5	lie	lie	VB
nyp.33433056927019	1267	6	in	in	IN
nyp.33433056927019	1267	7	wait	wait	NN
nyp.33433056927019	1267	8	for	for	IN
nyp.33433056927019	1267	9	your	-PRON-	PRP$
nyp.33433056927019	1267	10	business	business	NN
nyp.33433056927019	1267	11	,	,	,
nyp.33433056927019	1267	12	but	but	CC
nyp.33433056927019	1267	13	are	be	VBP
nyp.33433056927019	1267	14	continually	continually	RB
nyp.33433056927019	1267	15	striving	strive	VBG
nyp.33433056927019	1267	16	by	by	IN
nyp.33433056927019	1267	17	up	up	IN
nyp.33433056927019	1267	18	-	-	HYPH
nyp.33433056927019	1267	19	to	to	IN
nyp.33433056927019	1267	20	-	-	HYPH
nyp.33433056927019	1267	21	date	date	NN
nyp.33433056927019	1267	22	methods	method	NNS
nyp.33433056927019	1267	23	and	and	CC
nyp.33433056927019	1267	24	low	low	JJ
nyp.33433056927019	1267	25	prices	price	NNS
nyp.33433056927019	1267	26	to	to	TO
nyp.33433056927019	1267	27	get	get	VB
nyp.33433056927019	1267	28	your	-PRON-	PRP$
nyp.33433056927019	1267	29	trade	trade	NN
nyp.33433056927019	1267	30	coming	come	VBG
nyp.33433056927019	1267	31	our	-PRON-	PRP$
nyp.33433056927019	1267	32	way	way	NN
nyp.33433056927019	1267	33	.	.	.
nyp.33433056927019	1268	1	Keep	keep	VB
nyp.33433056927019	1268	2	these	these	DT
nyp.33433056927019	1268	3	in	in	IN
nyp.33433056927019	1268	4	mind	mind	NN
nyp.33433056927019	1268	5	:	:	:
nyp.33433056927019	1268	6	BOOKS	book	NNS
nyp.33433056927019	1268	7	,	,	,
nyp.33433056927019	1268	8	STATIONERY	stationery	NN
nyp.33433056927019	1268	9	,	,	,
nyp.33433056927019	1268	10	ENGRAVING	engraving	NN
nyp.33433056927019	1268	11	,	,	,
nyp.33433056927019	1268	12	PRINTING	printing	NN
nyp.33433056927019	1268	13	,	,	,
nyp.33433056927019	1268	14	BINDING	BINDING	NNP
nyp.33433056927019	1268	15	.	.	.
nyp.33433056927019	1269	1	The	the	DT
nyp.33433056927019	1269	2	Peter	Peter	NNP
nyp.33433056927019	1269	3	Paul	Paul	NNP
nyp.33433056927019	1269	4	Book	Book	NNP
nyp.33433056927019	1269	5	Company	Company	NNP
nyp.33433056927019	1269	6	,	,	,
nyp.33433056927019	1269	7	Peter	Peter	NNP
nyp.33433056927019	1269	8	Paul	Paul	NNP
nyp.33433056927019	1269	9	448	448	CD
nyp.33433056927019	1269	10	MAIN	MAIN	NNP
nyp.33433056927019	1269	11	STREET	STREET	NNP
nyp.33433056927019	1269	12	,	,	,
nyp.33433056927019	1269	13	257	257	CD
nyp.33433056927019	1269	14	PEARL	PEARL	NNP
nyp.33433056927019	1269	15	STREET	STREET	NNP
nyp.33433056927019	1269	16	.	.	.
nyp.33433056927019	1270	1	*	*	NFP
nyp.33433056927019	1270	2	MAIN	MAIN	NNP
nyp.33433056927019	1270	3	STREET	STREET	NNP
nyp.33433056927019	1270	4	}	}	-RRB-
nyp.33433056927019	1270	5	www.www	www.www	VBD
nyp.33433056927019	1270	6	.	.	.
nyp.33433056927019	1270	7	"	"	''
nyp.33433056927019	1271	1	2	2	LS
nyp.33433056927019	1271	2	HERSEE	HERSEE	NNP
nyp.33433056927019	1271	3	&	&	CC
nyp.33433056927019	1271	4	CO	CO	NNP
nyp.33433056927019	1271	5	.	.	NNP
nyp.33433056927019	1271	6	,	,	,
nyp.33433056927019	1271	7	303	303	CD
nyp.33433056927019	1271	8	to	to	IN
nyp.33433056927019	1271	9	311	311	CD
nyp.33433056927019	1271	10	Ellicott	Ellicott	NNP
nyp.33433056927019	1271	11	Street	Street	NNP
nyp.33433056927019	1271	12	.	.	.
nyp.33433056927019	1272	1	A	a	DT
nyp.33433056927019	1272	2	/	/	SYM
nyp.33433056927019	1272	3	VYTHING	VYTHING	NNP
nyp.33433056927019	1272	4	//V	//V	.
nyp.33433056927019	1272	5	FUR	fur	NN
nyp.33433056927019	1272	6	/	/	SYM
nyp.33433056927019	1272	7	VITURE	VITURE	NNP
nyp.33433056927019	1272	8	.	.	.
nyp.33433056927019	1273	1	o	o	UH
nyp.33433056927019	1273	2	:	:	:
nyp.33433056927019	1273	3	*	*	NFP
nyp.33433056927019	1273	4	"	"	``
nyp.33433056927019	1273	5	BUY	buy	VB
nyp.33433056927019	1273	6	IT	it	PRP
nyp.33433056927019	1273	7	OF	of	IN
nyp.33433056927019	1273	8	US	US	NNP
nyp.33433056927019	1273	9	.	.	.
nyp.33433056927019	1274	1	-	-	:
nyp.33433056927019	1274	2	We	-PRON-	PRP
nyp.33433056927019	1274	3	keep	keep	VBP
nyp.33433056927019	1274	4	anything	anything	NN
nyp.33433056927019	1274	5	in	in	IN
nyp.33433056927019	1274	6	Parlor	Parlor	NNP
nyp.33433056927019	1274	7	,	,	,
nyp.33433056927019	1274	8	Dining	Dining	NNP
nyp.33433056927019	1274	9	Room	Room	NNP
nyp.33433056927019	1274	10	,	,	,
nyp.33433056927019	1274	11	Sitting	Sitting	NNP
nyp.33433056927019	1274	12	Room	Room	NNP
nyp.33433056927019	1274	13	,	,	,
nyp.33433056927019	1274	14	and	and	CC
nyp.33433056927019	1274	15	Chamber	Chamber	NNP
nyp.33433056927019	1274	16	furniture	furniture	NN
nyp.33433056927019	1274	17	.	.	.
nyp.33433056927019	1275	1	Come	come	VB
nyp.33433056927019	1275	2	to	to	IN
nyp.33433056927019	1275	3	us	-PRON-	PRP
nyp.33433056927019	1275	4	for	for	IN
nyp.33433056927019	1275	5	Wedding	wedding	NN
nyp.33433056927019	1275	6	or	or	CC
nyp.33433056927019	1275	7	Christmas	Christmas	NNP
nyp.33433056927019	1275	8	Gifts	gift	NNS
nyp.33433056927019	1275	9	.	.	.
nyp.33433056927019	1276	1	We	-PRON-	PRP
nyp.33433056927019	1276	2	will	will	MD
nyp.33433056927019	1276	3	furnish	furnish	VB
nyp.33433056927019	1276	4	your	-PRON-	PRP$
nyp.33433056927019	1276	5	house	house	NN
nyp.33433056927019	1276	6	cheaper	cheaper	RBR
nyp.33433056927019	1276	7	and	and	CC
nyp.33433056927019	1276	8	better	well	JJR
nyp.33433056927019	1276	9	than	than	IN
nyp.33433056927019	1276	10	any	any	DT
nyp.33433056927019	1276	11	dealer	dealer	NN
nyp.33433056927019	1276	12	in	in	IN
nyp.33433056927019	1276	13	the	the	DT
nyp.33433056927019	1276	14	city	city	NN
nyp.33433056927019	1276	15	.	.	.
nyp.33433056927019	1277	1	We	-PRON-	PRP
nyp.33433056927019	1277	2	keep	keep	VBP
nyp.33433056927019	1277	3	Tables	table	NNS
nyp.33433056927019	1277	4	and	and	CC
nyp.33433056927019	1277	5	Chairs	Chairs	NNPS
nyp.33433056927019	1277	6	to	to	TO
nyp.33433056927019	1277	7	loan	loan	VB
nyp.33433056927019	1277	8	for	for	IN
nyp.33433056927019	1277	9	parties	party	NNS
nyp.33433056927019	1277	10	at	at	IN
nyp.33433056927019	1277	11	reasonable	reasonable	JJ
nyp.33433056927019	1277	12	prices	price	NNS
nyp.33433056927019	1277	13	.	.	.
nyp.33433056927019	1278	1	“	"	``
nyp.33433056927019	1278	2	Buy	buy	VB
nyp.33433056927019	1278	3	of	of	IN
nyp.33433056927019	1278	4	the	the	DT
nyp.33433056927019	1278	5	Fiaker	Fiaker	NNP
nyp.33433056927019	1278	6	.	.	.
nyp.33433056927019	1278	7	”	"	''
nyp.33433056927019	1278	8	enee	enee	NNP
nyp.33433056927019	1278	9	FURS	fur	VBZ
nyp.33433056927019	1278	10	Latest	late	JJS
nyp.33433056927019	1278	11	Designs	Designs	NNPS
nyp.33433056927019	1278	12	in	in	IN
nyp.33433056927019	1278	13	SEAL	SEAL	NNP
nyp.33433056927019	1278	14	COATS	coat	NNS
nyp.33433056927019	1278	15	and	and	CC
nyp.33433056927019	1278	16	CAPES	cape	NNS
nyp.33433056927019	1278	17	.	.	.
nyp.33433056927019	1279	1	Furs	fur	NNS
nyp.33433056927019	1279	2	remodeled	remodel	VBD
nyp.33433056927019	1279	3	to	to	TO
nyp.33433056927019	1279	4	meet	meet	VB
nyp.33433056927019	1279	5	the	the	DT
nyp.33433056927019	1279	6	new	new	JJ
nyp.33433056927019	1279	7	fashion	fashion	NN
nyp.33433056927019	1279	8	at	at	IN
nyp.33433056927019	1279	9	WIPPERT	WIPPERT	NNP
nyp.33433056927019	1279	10	’S	’s	POS
nyp.33433056927019	1279	11	,	,	,
nyp.33433056927019	1279	12	#	#	NN
nyp.33433056927019	1279	13	:	:	:
nyp.33433056927019	1279	14	BUFFALO	BUFFALO	NNP
nyp.33433056927019	1279	15	,	,	,
nyp.33433056927019	1279	16	N.Y.	New York	NNP
nyp.33433056927019	1280	1	Sole	sole	JJ
nyp.33433056927019	1280	2	agents	agent	NNS
nyp.33433056927019	1280	3	for	for	IN
nyp.33433056927019	1280	4	DUNLAP	DUNLAP	NNP
nyp.33433056927019	1280	5	HATS	hat	NNS
nyp.33433056927019	1280	6	.	.	.
nyp.33433056927019	1281	1	SIEGMUND	SIEGMUND	NNP
nyp.33433056927019	1281	2	LEVYN	LEVYN	NNP
nyp.33433056927019	1281	3	,	,	,
nyp.33433056927019	1281	4	Importer	Importer	NNP
nyp.33433056927019	1281	5	of	of	IN
nyp.33433056927019	1281	6	H	H	NNP
nyp.33433056927019	1281	7	AN/	AN/	NNP
nyp.33433056927019	1281	8	A	a	NN
nyp.33433056927019	1281	9	N	n	NN
nyp.33433056927019	1281	10	A	a	NN
nyp.33433056927019	1281	11	C	c	NN
nyp.33433056927019	1281	12	|	|	HYPH
nyp.33433056927019	1281	13	G	g	NN
nyp.33433056927019	1281	14	A	a	NN
nyp.33433056927019	1281	15	F	F	NNP
nyp.33433056927019	1281	16	S.	S.	NNP
nyp.33433056927019	1281	17	346	346	CD
nyp.33433056927019	1281	18	and	and	CC
nyp.33433056927019	1281	19	348	348	CD
nyp.33433056927019	1281	20	Main	Main	NNP
nyp.33433056927019	1281	21	St.	St.	NNP
nyp.33433056927019	1281	22	,	,	,
nyp.33433056927019	1281	23	cor	cor	NNP
nyp.33433056927019	1281	24	.	.	.
nyp.33433056927019	1282	1	of	of	IN
nyp.33433056927019	1282	2	Niagara	Niagara	NNP
nyp.33433056927019	1282	3	.	.	.
nyp.33433056927019	1283	1	.	.	.
nyp.33433056927019	1284	1	BUFFALO	BUFFALO	NNP
nyp.33433056927019	1284	2	,	,	,
nyp.33433056927019	1284	3	N.	N.	NNP
nyp.33433056927019	1284	4	Y.	Y.	NNP
nyp.33433056927019	1285	1	ESTABLISHED	ESTABLISHED	NNP
nyp.33433056927019	1285	2	1867	1867	CD
nyp.33433056927019	1285	3	.	.	.
nyp.33433056927019	1286	1	A	a	DT
nyp.33433056927019	1286	2	large	large	JJ
nyp.33433056927019	1286	3	stock	stock	NN
nyp.33433056927019	1286	4	of	of	IN
nyp.33433056927019	1286	5	Key	Key	NNP
nyp.33433056927019	1286	6	West	West	NNP
nyp.33433056927019	1286	7	and	and	CC
nyp.33433056927019	1286	8	Domestic	Domestic	NNP
nyp.33433056927019	1286	9	Cigars	Cigars	NNPS
nyp.33433056927019	1286	10	,	,	,
nyp.33433056927019	1286	11	Cigarettes	Cigarettes	NNPS
nyp.33433056927019	1286	12	,	,	,
nyp.33433056927019	1286	13	Pipes	Pipes	NNPS
nyp.33433056927019	1286	14	,	,	,
nyp.33433056927019	1286	15	and	and	CC
nyp.33433056927019	1286	16	Smokers	smoker	NNS
nyp.33433056927019	1286	17	'	'	POS
nyp.33433056927019	1286	18	Articles	article	NNS
nyp.33433056927019	1286	19	.	.	.
nyp.33433056927019	1287	1	Goods	good	NNS
nyp.33433056927019	1287	2	to	to	IN
nyp.33433056927019	1287	3	Dealers	dealer	NNS
nyp.33433056927019	1287	4	at	at	IN
nyp.33433056927019	1287	5	Lowest	low	JJS
nyp.33433056927019	1287	6	Jobbing	Jobbing	NNP
nyp.33433056927019	1287	7	Prices	price	NNS
nyp.33433056927019	1287	8	.	.	.
nyp.33433056927019	1288	1	AGENT	AGENT	NNP
nyp.33433056927019	1288	2	FOR	for	IN
nyp.33433056927019	1288	3	THE	the	DT
nyp.33433056927019	1288	4	CELEBRATED	celebrated	JJ
nyp.33433056927019	1288	5	‘	'	``
nyp.33433056927019	1288	6	‘	'	``
nyp.33433056927019	1288	7	LA	LA	NNP
nyp.33433056927019	1288	8	PREFERENC	PREFERENC	NNP
nyp.33433056927019	1288	9	/	/	:
nyp.33433056927019	1288	10	A	A	NNP
nyp.33433056927019	1288	11	’’	’'	``
nyp.33433056927019	1288	12	C	C	NNP
nyp.33433056927019	1288	13	/	/	SYM
nyp.33433056927019	1288	14	GAR	GAR	NNP
nyp.33433056927019	1288	15	.	.	.
nyp.33433056927019	1289	1	w	w	NNP
nyp.33433056927019	1289	2	MEATS	MEATS	NNPS
nyp.33433056927019	1289	3	AND	and	CC
nyp.33433056927019	1289	4	GAAMAX	GAAMAX	NNP
nyp.33433056927019	1289	5	.	.	.
nyp.33433056927019	1290	1	33	33	CD
nyp.33433056927019	1290	2	allowing	allow	VBG
nyp.33433056927019	1290	3	it	-PRON-	PRP
nyp.33433056927019	1290	4	to	to	TO
nyp.33433056927019	1290	5	blacken	blacken	VB
nyp.33433056927019	1290	6	.	.	.
nyp.33433056927019	1291	1	As	as	RB
nyp.33433056927019	1291	2	soon	soon	RB
nyp.33433056927019	1291	3	as	as	IN
nyp.33433056927019	1291	4	melted	melt	VBN
nyp.33433056927019	1291	5	,	,	,
nyp.33433056927019	1291	6	turn	turn	VB
nyp.33433056927019	1291	7	in	in	RP
nyp.33433056927019	1291	8	the	the	DT
nyp.33433056927019	1291	9	kidney	kidney	NN
nyp.33433056927019	1291	10	,	,	,
nyp.33433056927019	1291	11	and	and	CC
nyp.33433056927019	1291	12	stir	stir	VB
nyp.33433056927019	1291	13	for	for	IN
nyp.33433056927019	1291	14	about	about	RB
nyp.33433056927019	1291	15	three	three	CD
nyp.33433056927019	1291	16	minutes	minute	NNS
nyp.33433056927019	1291	17	;	;	:
nyp.33433056927019	1291	18	then	then	RB
nyp.33433056927019	1291	19	add	add	VB
nyp.33433056927019	1291	20	one	one	CD
nyp.33433056927019	1291	21	tablespoonful	tablespoonful	NN
nyp.33433056927019	1291	22	flour	flour	NN
nyp.33433056927019	1291	23	,	,	,
nyp.33433056927019	1291	24	and	and	CC
nyp.33433056927019	1291	25	stir	stir	VB
nyp.33433056927019	1291	26	again	again	RB
nyp.33433056927019	1291	27	for	for	IN
nyp.33433056927019	1291	28	about	about	RB
nyp.33433056927019	1291	29	one	one	CD
nyp.33433056927019	1291	30	minute	minute	NN
nyp.33433056927019	1291	31	;	;	:
nyp.33433056927019	1291	32	then	then	RB
nyp.33433056927019	1291	33	add	add	VB
nyp.33433056927019	1291	34	one	one	CD
nyp.33433056927019	1291	35	gill	gill	NN
nyp.33433056927019	1291	36	of	of	IN
nyp.33433056927019	1291	37	water	water	NN
nyp.33433056927019	1291	38	,	,	,
nyp.33433056927019	1291	39	one	one	CD
nyp.33433056927019	1291	40	of	of	IN
nyp.33433056927019	1291	41	white	white	JJ
nyp.33433056927019	1291	42	wine	wine	NN
nyp.33433056927019	1291	43	,	,	,
nyp.33433056927019	1291	44	and	and	CC
nyp.33433056927019	1291	45	one	one	CD
nyp.33433056927019	1291	46	of	of	IN
nyp.33433056927019	1291	47	broth	broth	NN
nyp.33433056927019	1291	48	,	,	,
nyp.33433056927019	1291	49	adding	add	VBG
nyp.33433056927019	1291	50	a	a	DT
nyp.33433056927019	1291	51	few	few	JJ
nyp.33433056927019	1291	52	drops	drop	NNS
nyp.33433056927019	1291	53	of	of	IN
nyp.33433056927019	1291	54	lemon	lemon	NN
nyp.33433056927019	1291	55	juice	juice	NN
nyp.33433056927019	1291	56	just	just	RB
nyp.33433056927019	1291	57	before	before	IN
nyp.33433056927019	1291	58	serving	serve	VBG
nyp.33433056927019	1291	59	.	.	.
nyp.33433056927019	1292	1	Stir	stir	VB
nyp.33433056927019	1292	2	again	again	RB
nyp.33433056927019	1292	3	until	until	IN
nyp.33433056927019	1292	4	the	the	DT
nyp.33433056927019	1292	5	kidney	kidney	NN
nyp.33433056927019	1292	6	is	be	VBZ
nyp.33433056927019	1292	7	rather	rather	RB
nyp.33433056927019	1292	8	underdone	underdone	JJ
nyp.33433056927019	1292	9	.	.	.
nyp.33433056927019	1293	1	Serve	serve	VB
nyp.33433056927019	1293	2	hot	hot	JJ
nyp.33433056927019	1293	3	on	on	IN
nyp.33433056927019	1293	4	toast	toast	NN
nyp.33433056927019	1293	5	.	.	.
nyp.33433056927019	1294	1	Ida	Ida	NNP
nyp.33433056927019	1294	2	Lee	Lee	NNP
nyp.33433056927019	1294	3	Mayhew	Mayhew	NNP
nyp.33433056927019	1294	4	.	.	.
nyp.33433056927019	1295	1	MEAT	MEAT	NNP
nyp.33433056927019	1295	2	SOUFFLE	SOUFFLE	NNP
nyp.33433056927019	1295	3	.	.	.
nyp.33433056927019	1296	1	One	one	CD
nyp.33433056927019	1296	2	cupful	cupful	NN
nyp.33433056927019	1296	3	of	of	IN
nyp.33433056927019	1296	4	gravy	gravy	NN
nyp.33433056927019	1296	5	or	or	CC
nyp.33433056927019	1296	6	white	white	JJ
nyp.33433056927019	1296	7	sauce	sauce	NN
nyp.33433056927019	1296	8	.	.	.
nyp.33433056927019	1297	1	Season	season	NN
nyp.33433056927019	1297	2	with	with	IN
nyp.33433056927019	1297	3	salt	salt	NN
nyp.33433056927019	1297	4	,	,	,
nyp.33433056927019	1297	5	pepper	pepper	NN
nyp.33433056927019	1297	6	,	,	,
nyp.33433056927019	1297	7	parsley	parsley	NN
nyp.33433056927019	1297	8	,	,	,
nyp.33433056927019	1297	9	and	and	CC
nyp.33433056927019	1297	10	onion	onion	NN
nyp.33433056927019	1297	11	juice	juice	NN
nyp.33433056927019	1297	12	.	.	.
nyp.33433056927019	1298	1	Add	add	VB
nyp.33433056927019	1298	2	to	to	IN
nyp.33433056927019	1298	3	it	-PRON-	PRP
nyp.33433056927019	1298	4	one	one	CD
nyp.33433056927019	1298	5	cupful	cupful	NN
nyp.33433056927019	1298	6	of	of	IN
nyp.33433056927019	1298	7	finely	finely	RB
nyp.33433056927019	1298	8	chopped	chop	VBN
nyp.33433056927019	1298	9	meat	meat	NN
nyp.33433056927019	1298	10	of	of	IN
nyp.33433056927019	1298	11	any	any	DT
nyp.33433056927019	1298	12	kind	kind	NN
nyp.33433056927019	1298	13	,	,	,
nyp.33433056927019	1298	14	then	then	RB
nyp.33433056927019	1298	15	the	the	DT
nyp.33433056927019	1298	16	well	well	RB
nyp.33433056927019	1298	17	-	-	HYPH
nyp.33433056927019	1298	18	beaten	beat	VBN
nyp.33433056927019	1298	19	yolks	yolk	NNS
nyp.33433056927019	1298	20	of	of	IN
nyp.33433056927019	1298	21	two	two	CD
nyp.33433056927019	1298	22	eggs	egg	NNS
nyp.33433056927019	1298	23	.	.	.
nyp.33433056927019	1299	1	Cook	cook	VB
nyp.33433056927019	1299	2	till	till	IN
nyp.33433056927019	1299	3	heated	heat	VBN
nyp.33433056927019	1299	4	through	through	IN
nyp.33433056927019	1299	5	—	—	:
nyp.33433056927019	1299	6	about	about	RB
nyp.33433056927019	1299	7	one	one	CD
nyp.33433056927019	1299	8	minute	minute	NN
nyp.33433056927019	1299	9	after	after	IN
nyp.33433056927019	1299	10	eggs	egg	NNS
nyp.33433056927019	1299	11	are	be	VBP
nyp.33433056927019	1299	12	in	in	IN
nyp.33433056927019	1299	13	.	.	.
nyp.33433056927019	1300	1	While	while	IN
nyp.33433056927019	1300	2	it	-PRON-	PRP
nyp.33433056927019	1300	3	is	be	VBZ
nyp.33433056927019	1300	4	cooling	cool	VBG
nyp.33433056927019	1300	5	,	,	,
nyp.33433056927019	1300	6	beat	beat	VBD
nyp.33433056927019	1300	7	the	the	DT
nyp.33433056927019	1300	8	whites	white	NNS
nyp.33433056927019	1300	9	of	of	IN
nyp.33433056927019	1300	10	the	the	DT
nyp.33433056927019	1300	11	eggs	egg	NNS
nyp.33433056927019	1300	12	stiff	stiff	JJ
nyp.33433056927019	1300	13	,	,	,
nyp.33433056927019	1300	14	add	add	VB
nyp.33433056927019	1300	15	them	-PRON-	PRP
nyp.33433056927019	1300	16	to	to	IN
nyp.33433056927019	1300	17	the	the	DT
nyp.33433056927019	1300	18	mixture	mixture	NN
nyp.33433056927019	1300	19	,	,	,
nyp.33433056927019	1300	20	and	and	CC
nyp.33433056927019	1300	21	pour	pour	VB
nyp.33433056927019	1300	22	into	into	IN
nyp.33433056927019	1300	23	a	a	DT
nyp.33433056927019	1300	24	baking	baking	NN
nyp.33433056927019	1300	25	dish	dish	NN
nyp.33433056927019	1300	26	.	.	.
nyp.33433056927019	1301	1	Bake	bake	VB
nyp.33433056927019	1301	2	till	till	IN
nyp.33433056927019	1301	3	set	set	NN
nyp.33433056927019	1301	4	in	in	IN
nyp.33433056927019	1301	5	center	center	NN
nyp.33433056927019	1301	6	,	,	,
nyp.33433056927019	1301	7	and	and	CC
nyp.33433056927019	1301	8	serve	serve	VB
nyp.33433056927019	1301	9	immediately	immediately	RB
nyp.33433056927019	1301	10	.	.	.
nyp.33433056927019	1302	1	Mrs.	Mrs.	NNP
nyp.33433056927019	1302	2	Charles	Charles	NNP
nyp.33433056927019	1302	3	CYifton	CYifton	NNP
nyp.33433056927019	1302	4	.	.	.
nyp.33433056927019	1303	1	CASSEROLE	CASSEROLE	NNP
nyp.33433056927019	1303	2	OF	of	IN
nyp.33433056927019	1303	3	RICE	RICE	NNP
nyp.33433056927019	1303	4	AND	and	CC
nyp.33433056927019	1303	5	MEAT	meat	NN
nyp.33433056927019	1303	6	.	.	.
nyp.33433056927019	1304	1	Line	line	VB
nyp.33433056927019	1304	2	a	a	DT
nyp.33433056927019	1304	3	mold	mold	NN
nyp.33433056927019	1304	4	with	with	IN
nyp.33433056927019	1304	5	rice	rice	NN
nyp.33433056927019	1304	6	(	(	-LRB-
nyp.33433056927019	1304	7	cold	cold	JJ
nyp.33433056927019	1304	8	boiled	boil	VBN
nyp.33433056927019	1304	9	)	)	-RRB-
nyp.33433056927019	1304	10	having	have	VBG
nyp.33433056927019	1304	11	first	first	RB
nyp.33433056927019	1304	12	gen-	gen-	NN
nyp.33433056927019	1304	13	erously	erously	NN
nyp.33433056927019	1304	14	buttered	butter	VBD
nyp.33433056927019	1304	15	the	the	DT
nyp.33433056927019	1304	16	mold	mold	NN
nyp.33433056927019	1304	17	and	and	CC
nyp.33433056927019	1304	18	covered	cover	VBN
nyp.33433056927019	1304	19	with	with	IN
nyp.33433056927019	1304	20	dry	dry	JJ
nyp.33433056927019	1304	21	bread	bread	NN
nyp.33433056927019	1304	22	crumbs	crumb	NNS
nyp.33433056927019	1304	23	,	,	,
nyp.33433056927019	1304	24	Have	have	VBP
nyp.33433056927019	1304	25	the	the	DT
nyp.33433056927019	1304	26	rice	rice	NN
nyp.33433056927019	1304	27	about	about	RB
nyp.33433056927019	1304	28	one	one	CD
nyp.33433056927019	1304	29	half	half	NN
nyp.33433056927019	1304	30	inch	inch	NN
nyp.33433056927019	1304	31	thick	thick	JJ
nyp.33433056927019	1304	32	.	.	.
nyp.33433056927019	1305	1	Mix	mix	VB
nyp.33433056927019	1305	2	one	one	CD
nyp.33433056927019	1305	3	and	and	CC
nyp.33433056927019	1305	4	one	one	CD
nyp.33433056927019	1305	5	half	half	NN
nyp.33433056927019	1305	6	cupfuls	cupful	NNS
nyp.33433056927019	1305	7	of	of	IN
nyp.33433056927019	1305	8	cold	cold	JJ
nyp.33433056927019	1305	9	chopped	chop	VBN
nyp.33433056927019	1305	10	meat	meat	NN
nyp.33433056927019	1305	11	(	(	-LRB-
nyp.33433056927019	1305	12	veal	veal	NN
nyp.33433056927019	1305	13	or	or	CC
nyp.33433056927019	1305	14	beef	beef	NN
nyp.33433056927019	1305	15	)	)	-RRB-
nyp.33433056927019	1305	16	with	with	IN
nyp.33433056927019	1305	17	one	one	CD
nyp.33433056927019	1305	18	teaspoonful	teaspoonful	NN
nyp.33433056927019	1305	19	chopped	chop	VBN
nyp.33433056927019	1305	20	parsley	parsley	NN
nyp.33433056927019	1305	21	,	,	,
nyp.33433056927019	1305	22	one	one	CD
nyp.33433056927019	1305	23	salt-	salt-	JJ
nyp.33433056927019	1305	24	spoonful	spoonful	NN
nyp.33433056927019	1305	25	thyme	thyme	NNS
nyp.33433056927019	1305	26	,	,	,
nyp.33433056927019	1305	27	one	one	CD
nyp.33433056927019	1305	28	salt	salt	NN
nyp.33433056927019	1305	29	-	-	HYPH
nyp.33433056927019	1305	30	spoonful	spoonful	NN
nyp.33433056927019	1305	31	pepper	pepper	NN
nyp.33433056927019	1305	32	,	,	,
nyp.33433056927019	1305	33	one	one	CD
nyp.33433056927019	1305	34	salt	salt	NN
nyp.33433056927019	1305	35	-	-	HYPH
nyp.33433056927019	1305	36	spoon-	spoon-	NN
nyp.33433056927019	1305	37	ful	ful	NN
nyp.33433056927019	1305	38	marjoram	marjoram	NN
nyp.33433056927019	1305	39	,	,	,
nyp.33433056927019	1305	40	one	one	CD
nyp.33433056927019	1305	41	salt	salt	NN
nyp.33433056927019	1305	42	-	-	HYPH
nyp.33433056927019	1305	43	spoonful	spoonful	NN
nyp.33433056927019	1305	44	powdered	powder	VBN
nyp.33433056927019	1305	45	celery	celery	NN
nyp.33433056927019	1305	46	seed	seed	NN
nyp.33433056927019	1305	47	,	,	,
nyp.33433056927019	1305	48	one	one	CD
nyp.33433056927019	1305	49	teaspoonful	teaspoonful	NN
nyp.33433056927019	1305	50	salt	salt	NN
nyp.33433056927019	1305	51	,	,	,
nyp.33433056927019	1305	52	one	one	CD
nyp.33433056927019	1305	53	teaspoonful	teaspoonful	NN
nyp.33433056927019	1305	54	chopped	chop	VBN
nyp.33433056927019	1305	55	or	or	CC
nyp.33433056927019	1305	56	grated	grate	VBN
nyp.33433056927019	1305	57	onion	onion	NN
nyp.33433056927019	1305	58	,	,	,
nyp.33433056927019	1305	59	two	two	CD
nyp.33433056927019	1305	60	tablespoonfuls	tablespoonfuls	JJ
nyp.33433056927019	1305	61	cracker	cracker	NN
nyp.33433056927019	1305	62	crumbs	crumb	NNS
nyp.33433056927019	1305	63	,	,	,
nyp.33433056927019	1305	64	one	one	CD
nyp.33433056927019	1305	65	beaten	beat	VBN
nyp.33433056927019	1305	66	egg	egg	NN
nyp.33433056927019	1305	67	.	.	.
nyp.33433056927019	1306	1	Moisten	moisten	VB
nyp.33433056927019	1306	2	with	with	IN
nyp.33433056927019	1306	3	hot	hot	JJ
nyp.33433056927019	1306	4	stock	stock	NN
nyp.33433056927019	1306	5	or	or	CC
nyp.33433056927019	1306	6	milk	milk	NN
nyp.33433056927019	1306	7	till	till	IN
nyp.33433056927019	1306	8	about	about	IN
nyp.33433056927019	1306	9	the	the	DT
nyp.33433056927019	1306	10	con-	con-	NN
nyp.33433056927019	1306	11	sistency	sistency	NN
nyp.33433056927019	1306	12	of	of	IN
nyp.33433056927019	1306	13	drop	drop	NN
nyp.33433056927019	1306	14	butter	butter	NN
nyp.33433056927019	1306	15	.	.	.
nyp.33433056927019	1307	1	Fill	fill	VB
nyp.33433056927019	1307	2	the	the	DT
nyp.33433056927019	1307	3	mold	mold	NN
nyp.33433056927019	1307	4	,	,	,
nyp.33433056927019	1307	5	and	and	CC
nyp.33433056927019	1307	6	either	either	CC
nyp.33433056927019	1307	7	bake	bake	VBP
nyp.33433056927019	1307	8	or	or	CC
nyp.33433056927019	1307	9	steam	steam	VB
nyp.33433056927019	1307	10	.	.	.
nyp.33433056927019	1308	1	Serve	serve	VB
nyp.33433056927019	1308	2	with	with	IN
nyp.33433056927019	1308	3	tomato	tomato	NN
nyp.33433056927019	1308	4	sauce	sauce	NN
nyp.33433056927019	1308	5	.	.	.
nyp.33433056927019	1309	1	Miss	Miss	NNP
nyp.33433056927019	1309	2	Ida	Ida	NNP
nyp.33433056927019	1309	3	B.	B.	NNP
nyp.33433056927019	1309	4	England	England	NNP
nyp.33433056927019	1309	5	.	.	.
nyp.33433056927019	1310	1	34	34	CD
nyp.33433056927019	1310	2	SNAP	snap	VB
nyp.33433056927019	1310	3	SHOTS	shot	NNS
nyp.33433056927019	1310	4	A	a	DT
nyp.33433056927019	1310	5	T	t	NN
nyp.33433056927019	1310	6	COOATER	cooater	NN
nyp.33433056927019	1310	7	V.	V.	NNP
nyp.33433056927019	1310	8	CECILS	CECILS	NNP
nyp.33433056927019	1310	9	.	.	.
nyp.33433056927019	1311	1	Two	two	CD
nyp.33433056927019	1311	2	cupfuls	cupful	NNS
nyp.33433056927019	1311	3	cold	cold	JJ
nyp.33433056927019	1311	4	meat	meat	NN
nyp.33433056927019	1311	5	chopped	chop	VBN
nyp.33433056927019	1311	6	fine	fine	RB
nyp.33433056927019	1311	7	,	,	,
nyp.33433056927019	1311	8	one	one	CD
nyp.33433056927019	1311	9	tablespoonful	tablespoonful	NN
nyp.33433056927019	1311	10	butter	butter	NN
nyp.33433056927019	1311	11	,	,	,
nyp.33433056927019	1311	12	two	two	CD
nyp.33433056927019	1311	13	tablespoonfuls	tablespoonfuls	JJ
nyp.33433056927019	1311	14	bread	bread	NN
nyp.33433056927019	1311	15	crumbs	crumb	NNS
nyp.33433056927019	1311	16	,	,	,
nyp.33433056927019	1311	17	yolks	yolk	NNS
nyp.33433056927019	1311	18	of	of	IN
nyp.33433056927019	1311	19	two	two	CD
nyp.33433056927019	1311	20	eggs	egg	NNS
nyp.33433056927019	1311	21	,	,	,
nyp.33433056927019	1311	22	grate	grate	NN
nyp.33433056927019	1311	23	of	of	IN
nyp.33433056927019	1311	24	nutmeg	nutmeg	NN
nyp.33433056927019	1311	25	,	,	,
nyp.33433056927019	1311	26	one	one	CD
nyp.33433056927019	1311	27	teaspoonful	teaspoonful	NN
nyp.33433056927019	1311	28	onion	onion	NN
nyp.33433056927019	1311	29	juice	juice	NN
nyp.33433056927019	1311	30	,	,	,
nyp.33433056927019	1311	31	salt	salt	NN
nyp.33433056927019	1311	32	and	and	CC
nyp.33433056927019	1311	33	pepper	pepper	NN
nyp.33433056927019	1311	34	to	to	TO
nyp.33433056927019	1311	35	taste	taste	VB
nyp.33433056927019	1311	36	.	.	.
nyp.33433056927019	1312	1	Boil	boil	VB
nyp.33433056927019	1312	2	all	all	DT
nyp.33433056927019	1312	3	ingredients	ingredient	NNS
nyp.33433056927019	1312	4	five	five	CD
nyp.33433056927019	1312	5	minutes	minute	NNS
nyp.33433056927019	1312	6	.	.	.
nyp.33433056927019	1313	1	When	when	WRB
nyp.33433056927019	1313	2	cool	cool	JJ
nyp.33433056927019	1313	3	,	,	,
nyp.33433056927019	1313	4	form	form	VBP
nyp.33433056927019	1313	5	into	into	IN
nyp.33433056927019	1313	6	balls	ball	NNS
nyp.33433056927019	1313	7	,	,	,
nyp.33433056927019	1313	8	dip	dip	VB
nyp.33433056927019	1313	9	into	into	IN
nyp.33433056927019	1313	10	eggs	egg	NNS
nyp.33433056927019	1313	11	,	,	,
nyp.33433056927019	1313	12	cover	cover	VBP
nyp.33433056927019	1313	13	with	with	IN
nyp.33433056927019	1313	14	crumbs	crumb	NNS
nyp.33433056927019	1313	15	,	,	,
nyp.33433056927019	1313	16	and	and	CC
nyp.33433056927019	1313	17	fry	fry	VB
nyp.33433056927019	1313	18	.	.	.
nyp.33433056927019	1314	1	*	*	NFP
nyp.33433056927019	1314	2	Miss	Miss	NNP
nyp.33433056927019	1314	3	Ida	Ida	NNP
nyp.33433056927019	1314	4	E.	E.	NNP
nyp.33433056927019	1314	5	England	England	NNP
nyp.33433056927019	1314	6	.	.	.
nyp.33433056927019	1315	1	MUSHROOMS	mushroom	NNS
nyp.33433056927019	1315	2	WITH	with	IN
nyp.33433056927019	1315	3	BEEFSTEAK	beefsteak	NN
nyp.33433056927019	1315	4	.	.	.
nyp.33433056927019	1316	1	Take	take	VB
nyp.33433056927019	1316	2	from	from	IN
nyp.33433056927019	1316	3	three	three	CD
nyp.33433056927019	1316	4	and	and	CC
nyp.33433056927019	1316	5	one	one	CD
nyp.33433056927019	1316	6	half	half	NN
nyp.33433056927019	1316	7	to	to	IN
nyp.33433056927019	1316	8	four	four	CD
nyp.33433056927019	1316	9	pounds	pound	NNS
nyp.33433056927019	1316	10	of	of	IN
nyp.33433056927019	1316	11	sirloin	sirloin	NN
nyp.33433056927019	1316	12	steak	steak	NN
nyp.33433056927019	1316	13	(	(	-LRB-
nyp.33433056927019	1316	14	according	accord	VBG
nyp.33433056927019	1316	15	to	to	IN
nyp.33433056927019	1316	16	number	number	NN
nyp.33433056927019	1316	17	in	in	IN
nyp.33433056927019	1316	18	family	family	NN
nyp.33433056927019	1316	19	)	)	-RRB-
nyp.33433056927019	1316	20	.	.	.
nyp.33433056927019	1317	1	Season	season	NN
nyp.33433056927019	1317	2	with	with	IN
nyp.33433056927019	1317	3	black	black	JJ
nyp.33433056927019	1317	4	pepper	pepper	NN
nyp.33433056927019	1317	5	and	and	CC
nyp.33433056927019	1317	6	a	a	DT
nyp.33433056927019	1317	7	little	little	JJ
nyp.33433056927019	1317	8	salt	salt	NN
nyp.33433056927019	1317	9	.	.	.
nyp.33433056927019	1318	1	Put	put	VB
nyp.33433056927019	1318	2	a	a	DT
nyp.33433056927019	1318	3	large	large	JJ
nyp.33433056927019	1318	4	tablespoonful	tablespoonful	NN
nyp.33433056927019	1318	5	of	of	IN
nyp.33433056927019	1318	6	good	good	JJ
nyp.33433056927019	1318	7	lard	lard	NN
nyp.33433056927019	1318	8	into	into	IN
nyp.33433056927019	1318	9	a	a	DT
nyp.33433056927019	1318	10	frying	frying	NN
nyp.33433056927019	1318	11	pan	pan	NN
nyp.33433056927019	1318	12	and	and	CC
nyp.33433056927019	1318	13	set	set	VBD
nyp.33433056927019	1318	14	it	-PRON-	PRP
nyp.33433056927019	1318	15	over	over	IN
nyp.33433056927019	1318	16	the	the	DT
nyp.33433056927019	1318	17	fire	fire	NN
nyp.33433056927019	1318	18	.	.	.
nyp.33433056927019	1319	1	When	when	WRB
nyp.33433056927019	1319	2	it	-PRON-	PRP
nyp.33433056927019	1319	3	is	be	VBZ
nyp.33433056927019	1319	4	quite	quite	RB
nyp.33433056927019	1319	5	hot	hot	JJ
nyp.33433056927019	1319	6	,	,	,
nyp.33433056927019	1319	7	put	put	VBN
nyp.33433056927019	1319	8	in	in	IN
nyp.33433056927019	1319	9	the	the	DT
nyp.33433056927019	1319	10	steak	steak	NN
nyp.33433056927019	1319	11	,	,	,
nyp.33433056927019	1319	12	and	and	CC
nyp.33433056927019	1319	13	let	let	VB
nyp.33433056927019	1319	14	it	-PRON-	PRP
nyp.33433056927019	1319	15	brown	brown	JJ
nyp.33433056927019	1319	16	.	.	.
nyp.33433056927019	1320	1	Have	have	VBP
nyp.33433056927019	1320	2	ready	ready	JJ
nyp.33433056927019	1320	3	,	,	,
nyp.33433056927019	1320	4	for	for	IN
nyp.33433056927019	1320	5	four	four	CD
nyp.33433056927019	1320	6	pounds	pound	NNS
nyp.33433056927019	1320	7	of	of	IN
nyp.33433056927019	1320	8	steak	steak	NN
nyp.33433056927019	1320	9	,	,	,
nyp.33433056927019	1320	10	about	about	RB
nyp.33433056927019	1320	11	two	two	CD
nyp.33433056927019	1320	12	pounds	pound	NNS
nyp.33433056927019	1320	13	of	of	IN
nyp.33433056927019	1320	14	mushrooms	mushroom	NNS
nyp.33433056927019	1320	15	,	,	,
nyp.33433056927019	1320	16	as	as	IN
nyp.33433056927019	1320	17	they	-PRON-	PRP
nyp.33433056927019	1320	18	cook	cook	VBP
nyp.33433056927019	1320	19	down	down	RP
nyp.33433056927019	1320	20	considerably	considerably	RB
nyp.33433056927019	1320	21	.	.	.
nyp.33433056927019	1321	1	Have	have	VBP
nyp.33433056927019	1321	2	mushrooms	mushroom	NNS
nyp.33433056927019	1321	3	stemmed	stem	VBN
nyp.33433056927019	1321	4	and	and	CC
nyp.33433056927019	1321	5	skinned	skinned	JJ
nyp.33433056927019	1321	6	and	and	CC
nyp.33433056927019	1321	7	moistened	moisten	VBN
nyp.33433056927019	1321	8	with	with	IN
nyp.33433056927019	1321	9	a	a	DT
nyp.33433056927019	1321	10	little	little	JJ
nyp.33433056927019	1321	11	water	water	NN
nyp.33433056927019	1321	12	.	.	.
nyp.33433056927019	1322	1	Season	season	NN
nyp.33433056927019	1322	2	with	with	IN
nyp.33433056927019	1322	3	pepper	pepper	NN
nyp.33433056927019	1322	4	and	and	CC
nyp.33433056927019	1322	5	salt	salt	NN
nyp.33433056927019	1322	6	and	and	CC
nyp.33433056927019	1322	7	thicken	thicken	VB
nyp.33433056927019	1322	8	slightly	slightly	RB
nyp.33433056927019	1322	9	with	with	IN
nyp.33433056927019	1322	10	a	a	DT
nyp.33433056927019	1322	11	good	good	JJ
nyp.33433056927019	1322	12	dredging	dredging	NN
nyp.33433056927019	1322	13	of	of	IN
nyp.33433056927019	1322	14	flour	flour	NN
nyp.33433056927019	1322	15	.	.	.
nyp.33433056927019	1323	1	Pour	pour	VB
nyp.33433056927019	1323	2	over	over	IN
nyp.33433056927019	1323	3	the	the	DT
nyp.33433056927019	1323	4	steak	steak	NN
nyp.33433056927019	1323	5	into	into	IN
nyp.33433056927019	1323	6	the	the	DT
nyp.33433056927019	1323	7	frying	frying	NN
nyp.33433056927019	1323	8	pan	pan	NN
nyp.33433056927019	1323	9	,	,	,
nyp.33433056927019	1323	10	and	and	CC
nyp.33433056927019	1323	11	cook	cook	VB
nyp.33433056927019	1323	12	until	until	IN
nyp.33433056927019	1323	13	thoroughly	thoroughly	RB
nyp.33433056927019	1323	14	done	do	VBN
nyp.33433056927019	1323	15	.	.	.
nyp.33433056927019	1324	1	-	-	:
nyp.33433056927019	1324	2	Lucy	Lucy	NNP
nyp.33433056927019	1324	3	B.	B.	NNP
nyp.33433056927019	1324	4	Lee	Lee	NNP
nyp.33433056927019	1324	5	.	.	.
nyp.33433056927019	1325	1	BEEFSTEAK	BEEFSTEAK	NNP
nyp.33433056927019	1325	2	.	.	.
nyp.33433056927019	1326	1	A	a	DT
nyp.33433056927019	1326	2	club	club	NN
nyp.33433056927019	1326	3	or	or	CC
nyp.33433056927019	1326	4	sirloin	sirloin	NN
nyp.33433056927019	1326	5	steak	steak	NN
nyp.33433056927019	1326	6	,	,	,
nyp.33433056927019	1326	7	cut	cut	VBD
nyp.33433056927019	1326	8	very	very	RB
nyp.33433056927019	1326	9	thick	thick	JJ
nyp.33433056927019	1326	10	.	.	.
nyp.33433056927019	1327	1	Broil	Broil	NNP
nyp.33433056927019	1327	2	very	very	RB
nyp.33433056927019	1327	3	carefully	carefully	RB
nyp.33433056927019	1327	4	.	.	.
nyp.33433056927019	1328	1	Place	place	VB
nyp.33433056927019	1328	2	on	on	IN
nyp.33433056927019	1328	3	a	a	DT
nyp.33433056927019	1328	4	tin	tin	NN
nyp.33433056927019	1328	5	,	,	,
nyp.33433056927019	1328	6	and	and	CC
nyp.33433056927019	1328	7	spread	spread	VBD
nyp.33433056927019	1328	8	with	with	IN
nyp.33433056927019	1328	9	one	one	CD
nyp.33433056927019	1328	10	half	half	JJ
nyp.33433056927019	1328	11	pound	pound	NN
nyp.33433056927019	1328	12	of	of	IN
nyp.33433056927019	1328	13	butter	butter	NN
nyp.33433056927019	1328	14	,	,	,
nyp.33433056927019	1328	15	pepper	pepper	NN
nyp.33433056927019	1328	16	and	and	CC
nyp.33433056927019	1328	17	salt	salt	NN
nyp.33433056927019	1328	18	;	;	:
nyp.33433056927019	1328	19	place	place	NN
nyp.33433056927019	1328	20	on	on	IN
nyp.33433056927019	1328	21	hot	hot	JJ
nyp.33433056927019	1328	22	platter	platter	NN
nyp.33433056927019	1328	23	,	,	,
nyp.33433056927019	1328	24	and	and	CC
nyp.33433056927019	1328	25	throw	throw	VB
nyp.33433056927019	1328	26	gravy	gravy	NN
nyp.33433056927019	1328	27	over	over	IN
nyp.33433056927019	1328	28	steak	steak	NN
nyp.33433056927019	1328	29	,	,	,
nyp.33433056927019	1328	30	pare	pare	VB
nyp.33433056927019	1328	31	bananas	banana	NNS
nyp.33433056927019	1328	32	and	and	CC
nyp.33433056927019	1328	33	slice	slice	NN
nyp.33433056927019	1328	34	lengthwise	lengthwise	RB
nyp.33433056927019	1328	35	,	,	,
nyp.33433056927019	1328	36	and	and	CC
nyp.33433056927019	1328	37	cover	cover	VB
nyp.33433056927019	1328	38	top	top	NN
nyp.33433056927019	1328	39	of	of	IN
nyp.33433056927019	1328	40	steak	steak	NN
nyp.33433056927019	1328	41	;	;	:
nyp.33433056927019	1328	42	on	on	IN
nyp.33433056927019	1328	43	bananas	banana	NNS
nyp.33433056927019	1328	44	spread	spread	VBP
nyp.33433056927019	1328	45	grated	grate	VBN
nyp.33433056927019	1328	46	horseradish	horseradish	NN
nyp.33433056927019	1328	47	a	a	DT
nyp.33433056927019	1328	48	quarter	quarter	NN
nyp.33433056927019	1328	49	of	of	IN
nyp.33433056927019	1328	50	an	an	DT
nyp.33433056927019	1328	51	inch	inch	NN
nyp.33433056927019	1328	52	thick	thick	JJ
nyp.33433056927019	1328	53	,	,	,
nyp.33433056927019	1328	54	Serve	serve	VB
nyp.33433056927019	1328	55	at	at	IN
nyp.33433056927019	1328	56	once	once	RB
nyp.33433056927019	1328	57	.	.	.
nyp.33433056927019	1329	1	Mrs.	Mrs.	NNP
nyp.33433056927019	1329	2	Margaret	Margaret	NNP
nyp.33433056927019	1329	3	Robertson	Robertson	NNP
nyp.33433056927019	1329	4	.	.	.
nyp.33433056927019	1330	1	36	36	CD
nyp.33433056927019	1330	2	SNAP	snap	VB
nyp.33433056927019	1330	3	SHOTS	shot	NNS
nyp.33433056927019	1330	4	AT	at	IN
nyp.33433056927019	1330	5	COOKERY	cookery	NN
nyp.33433056927019	1330	6	.	.	.
nyp.33433056927019	1331	1	VEAL	veal	NN
nyp.33433056927019	1331	2	CHOPS	CHOPS	NNP
nyp.33433056927019	1331	3	À	à	FW
nyp.33433056927019	1331	4	LA	LA	NNP
nyp.33433056927019	1331	5	BORDELAISE	BORDELAISE	NNP
nyp.33433056927019	1331	6	.	.	.
nyp.33433056927019	1332	1	Three	three	CD
nyp.33433056927019	1332	2	tablespoonfuls	tablespoonfuls	NN
nyp.33433056927019	1332	3	of	of	IN
nyp.33433056927019	1332	4	salad	salad	NN
nyp.33433056927019	1332	5	oil	oil	NN
nyp.33433056927019	1332	6	in	in	IN
nyp.33433056927019	1332	7	frying	fry	VBG
nyp.33433056927019	1332	8	pan	pan	NN
nyp.33433056927019	1332	9	.	.	.
nyp.33433056927019	1333	1	When	when	WRB
nyp.33433056927019	1333	2	boiling	boil	VBG
nyp.33433056927019	1333	3	hot	hot	JJ
nyp.33433056927019	1333	4	,	,	,
nyp.33433056927019	1333	5	put	put	VBN
nyp.33433056927019	1333	6	in	in	RP
nyp.33433056927019	1333	7	chops	chop	NNS
nyp.33433056927019	1333	8	and	and	CC
nyp.33433056927019	1333	9	fry	fry	VB
nyp.33433056927019	1333	10	brown	brown	JJ
nyp.33433056927019	1333	11	;	;	:
nyp.33433056927019	1333	12	then	then	RB
nyp.33433056927019	1333	13	add	add	VB
nyp.33433056927019	1333	14	a	a	DT
nyp.33433056927019	1333	15	small	small	JJ
nyp.33433056927019	1333	16	piece	piece	NN
nyp.33433056927019	1333	17	of	of	IN
nyp.33433056927019	1333	18	onion	onion	NN
nyp.33433056927019	1333	19	,	,	,
nyp.33433056927019	1333	20	one	one	CD
nyp.33433056927019	1333	21	teacupful	teacupful	NN
nyp.33433056927019	1333	22	strained	strain	VBD
nyp.33433056927019	1333	23	tomato	tomato	NN
nyp.33433056927019	1333	24	,	,	,
nyp.33433056927019	1333	25	pepper	pepper	NN
nyp.33433056927019	1333	26	,	,	,
nyp.33433056927019	1333	27	salt	salt	NN
nyp.33433056927019	1333	28	,	,	,
nyp.33433056927019	1333	29	parsley	parsley	NN
nyp.33433056927019	1333	30	,	,	,
nyp.33433056927019	1333	31	and	and	CC
nyp.33433056927019	1333	32	three	three	CD
nyp.33433056927019	1333	33	teaspoonfuls	teaspoonful	NNS
nyp.33433056927019	1333	34	brandy	brandy	NN
nyp.33433056927019	1333	35	.	.	.
nyp.33433056927019	1334	1	Cover	cover	VB
nyp.33433056927019	1334	2	and	and	CC
nyp.33433056927019	1334	3	cook	cook	VB
nyp.33433056927019	1334	4	half	half	PDT
nyp.33433056927019	1334	5	an	an	DT
nyp.33433056927019	1334	6	hour	hour	NN
nyp.33433056927019	1334	7	.	.	.
nyp.33433056927019	1335	1	Mrs.	Mrs.	NNP
nyp.33433056927019	1335	2	Edward	Edward	NNP
nyp.33433056927019	1335	3	C.	C.	NNP
nyp.33433056927019	1335	4	Cochrane	Cochrane	NNP
nyp.33433056927019	1335	5	.	.	.
nyp.33433056927019	1336	1	RAGOUT	RAGOUT	NNP
nyp.33433056927019	1336	2	OF	of	IN
nyp.33433056927019	1336	3	COLD	cold	JJ
nyp.33433056927019	1336	4	BEEF	beef	NN
nyp.33433056927019	1336	5	OR	or	CC
nyp.33433056927019	1336	6	LAMB	LAMB	NNP
nyp.33433056927019	1336	7	.	.	.
nyp.33433056927019	1337	1	For	for	IN
nyp.33433056927019	1337	2	one	one	CD
nyp.33433056927019	1337	3	quart	quart	NN
nyp.33433056927019	1337	4	of	of	IN
nyp.33433056927019	1337	5	cold	cold	JJ
nyp.33433056927019	1337	6	meat	meat	NN
nyp.33433056927019	1337	7	cut	cut	VBN
nyp.33433056927019	1337	8	into	into	IN
nyp.33433056927019	1337	9	delicate	delicate	JJ
nyp.33433056927019	1337	10	pieces	piece	NNS
nyp.33433056927019	1337	11	,	,	,
nyp.33433056927019	1337	12	take	take	VB
nyp.33433056927019	1337	13	a	a	DT
nyp.33433056927019	1337	14	pint	pint	NN
nyp.33433056927019	1337	15	and	and	CC
nyp.33433056927019	1337	16	a	a	DT
nyp.33433056927019	1337	17	half	half	NN
nyp.33433056927019	1337	18	of	of	IN
nyp.33433056927019	1337	19	stock	stock	NN
nyp.33433056927019	1337	20	;	;	:
nyp.33433056927019	1337	21	add	add	VB
nyp.33433056927019	1337	22	one	one	CD
nyp.33433056927019	1337	23	tablespoonful	tablespoonful	NN
nyp.33433056927019	1337	24	of	of	IN
nyp.33433056927019	1337	25	chopped	chop	VBN
nyp.33433056927019	1337	26	onion	onion	NN
nyp.33433056927019	1337	27	,	,	,
nyp.33433056927019	1337	28	half	half	PDT
nyp.33433056927019	1337	29	a	a	DT
nyp.33433056927019	1337	30	teaspoonful	teaspoonful	NN
nyp.33433056927019	1337	31	of	of	IN
nyp.33433056927019	1337	32	chopped	chop	VBN
nyp.33433056927019	1337	33	parsley	parsley	NN
nyp.33433056927019	1337	34	,	,	,
nyp.33433056927019	1337	35	and	and	CC
nyp.33433056927019	1337	36	half	half	PDT
nyp.33433056927019	1337	37	a	a	DT
nyp.33433056927019	1337	38	cupful	cupful	JJ
nyp.33433056927019	1337	39	strained	strain	VBN
nyp.33433056927019	1337	40	tomato	tomato	NN
nyp.33433056927019	1337	41	;	;	:
nyp.33433056927019	1337	42	simmer	simmer	VB
nyp.33433056927019	1337	43	half	half	PDT
nyp.33433056927019	1337	44	an	an	DT
nyp.33433056927019	1337	45	hour	hour	NN
nyp.33433056927019	1337	46	.	.	.
nyp.33433056927019	1338	1	Put	put	VB
nyp.33433056927019	1338	2	three	three	CD
nyp.33433056927019	1338	3	tablespoonfuls	tablespoonfuls	NN
nyp.33433056927019	1338	4	of	of	IN
nyp.33433056927019	1338	5	butter	butter	NN
nyp.33433056927019	1338	6	into	into	IN
nyp.33433056927019	1338	7	frying	fry	VBG
nyp.33433056927019	1338	8	pan	pan	NN
nyp.33433056927019	1338	9	;	;	:
nyp.33433056927019	1338	10	when	when	WRB
nyp.33433056927019	1338	11	hot	hot	JJ
nyp.33433056927019	1338	12	,	,	,
nyp.33433056927019	1338	13	add	add	VB
nyp.33433056927019	1338	14	two	two	CD
nyp.33433056927019	1338	15	tablespoonfuls	tablespoonfuls	NN
nyp.33433056927019	1338	16	of	of	IN
nyp.33433056927019	1338	17	four	four	CD
nyp.33433056927019	1338	18	;	;	:
nyp.33433056927019	1338	19	stir	stir	VB
nyp.33433056927019	1338	20	until	until	IN
nyp.33433056927019	1338	21	brown	brown	NN
nyp.33433056927019	1338	22	.	.	.
nyp.33433056927019	1339	1	Then	then	RB
nyp.33433056927019	1339	2	slowly	slowly	RB
nyp.33433056927019	1339	3	add	add	VB
nyp.33433056927019	1339	4	strained	strained	JJ
nyp.33433056927019	1339	5	liquor	liquor	NN
nyp.33433056927019	1339	6	,	,	,
nyp.33433056927019	1339	7	stirring	stir	VBG
nyp.33433056927019	1339	8	all	all	PDT
nyp.33433056927019	1339	9	the	the	DT
nyp.33433056927019	1339	10	time	time	NN
nyp.33433056927019	1339	11	.	.	.
nyp.33433056927019	1340	1	Season	season	NN
nyp.33433056927019	1340	2	with	with	IN
nyp.33433056927019	1340	3	salt	salt	NN
nyp.33433056927019	1340	4	and	and	CC
nyp.33433056927019	1340	5	pepper	pepper	NN
nyp.33433056927019	1340	6	.	.	.
nyp.33433056927019	1341	1	Add	add	VB
nyp.33433056927019	1341	2	meat	meat	NN
nyp.33433056927019	1341	3	to	to	IN
nyp.33433056927019	1341	4	same	same	JJ
nyp.33433056927019	1341	5	,	,	,
nyp.33433056927019	1341	6	then	then	RB
nyp.33433056927019	1341	7	add	add	VB
nyp.33433056927019	1341	8	two	two	CD
nyp.33433056927019	1341	9	hard	hard	RB
nyp.33433056927019	1341	10	-	-	HYPH
nyp.33433056927019	1341	11	boiled	boil	VBN
nyp.33433056927019	1341	12	eggs	egg	NNS
nyp.33433056927019	1341	13	chopped	chop	VBN
nyp.33433056927019	1341	14	rather	rather	RB
nyp.33433056927019	1341	15	coarse	coarse	JJ
nyp.33433056927019	1341	16	,	,	,
nyp.33433056927019	1341	17	and	and	CC
nyp.33433056927019	1341	18	simmer	simmer	VB
nyp.33433056927019	1341	19	five	five	CD
nyp.33433056927019	1341	20	minutes	minute	NNS
nyp.33433056927019	1341	21	longer	long	RBR
nyp.33433056927019	1341	22	.	.	.
nyp.33433056927019	1342	1	Mrs.	Mrs.	NNP
nyp.33433056927019	1342	2	Edward	Edward	NNP
nyp.33433056927019	1342	3	C.	C.	NNP
nyp.33433056927019	1342	4	Cochrane	Cochrane	NNP
nyp.33433056927019	1342	5	.	.	.
nyp.33433056927019	1343	1	FRENCH	french	JJ
nyp.33433056927019	1343	2	STEW	STEW	NNP
nyp.33433056927019	1343	3	.	.	.
nyp.33433056927019	1344	1	Place	place	NN
nyp.33433056927019	1344	2	in	in	IN
nyp.33433056927019	1344	3	a	a	DT
nyp.33433056927019	1344	4	kettle	kettle	NN
nyp.33433056927019	1344	5	four	four	CD
nyp.33433056927019	1344	6	potatoes	potato	NNS
nyp.33433056927019	1344	7	and	and	CC
nyp.33433056927019	1344	8	four	four	CD
nyp.33433056927019	1344	9	tomatoes	tomato	NNS
nyp.33433056927019	1344	10	cut	cut	VBD
nyp.33433056927019	1344	11	into	into	IN
nyp.33433056927019	1344	12	pieces	piece	NNS
nyp.33433056927019	1344	13	.	.	.
nyp.33433056927019	1345	1	Add	add	VB
nyp.33433056927019	1345	2	to	to	IN
nyp.33433056927019	1345	3	this	this	DT
nyp.33433056927019	1345	4	eight	eight	CD
nyp.33433056927019	1345	5	lamb	lamb	NN
nyp.33433056927019	1345	6	chops	chop	NNS
nyp.33433056927019	1345	7	or	or	CC
nyp.33433056927019	1345	8	one	one	CD
nyp.33433056927019	1345	9	chicken	chicken	NN
nyp.33433056927019	1345	10	,	,	,
nyp.33433056927019	1345	11	two	two	CD
nyp.33433056927019	1345	12	chopped	chop	VBN
nyp.33433056927019	1345	13	onions	onion	NNS
nyp.33433056927019	1345	14	,	,	,
nyp.33433056927019	1345	15	one	one	CD
nyp.33433056927019	1345	16	small	small	JJ
nyp.33433056927019	1345	17	bunch	bunch	NN
nyp.33433056927019	1345	18	of	of	IN
nyp.33433056927019	1345	19	chopped	chop	VBN
nyp.33433056927019	1345	20	parsley	parsley	NN
nyp.33433056927019	1345	21	,	,	,
nyp.33433056927019	1345	22	one	one	CD
nyp.33433056927019	1345	23	small	small	JJ
nyp.33433056927019	1345	24	chopped	chop	VBN
nyp.33433056927019	1345	25	red	red	JJ
nyp.33433056927019	1345	26	pepper	pepper	NN
nyp.33433056927019	1345	27	,	,	,
nyp.33433056927019	1345	28	one	one	CD
nyp.33433056927019	1345	29	measure	measure	NN
nyp.33433056927019	1345	30	of	of	IN
nyp.33433056927019	1345	31	green	green	JJ
nyp.33433056927019	1345	32	peas	pea	NNS
nyp.33433056927019	1345	33	,	,	,
nyp.33433056927019	1345	34	one	one	CD
nyp.33433056927019	1345	35	quart	quart	NN
nyp.33433056927019	1345	36	of	of	IN
nyp.33433056927019	1345	37	milk	milk	NN
nyp.33433056927019	1345	38	,	,	,
nyp.33433056927019	1345	39	and	and	CC
nyp.33433056927019	1345	40	a	a	DT
nyp.33433056927019	1345	41	little	little	JJ
nyp.33433056927019	1345	42	salt	salt	NN
nyp.33433056927019	1345	43	.	.	.
nyp.33433056927019	1346	1	Cover	cover	VB
nyp.33433056927019	1346	2	and	and	CC
nyp.33433056927019	1346	3	let	let	VB
nyp.33433056927019	1346	4	cook	cook	VB
nyp.33433056927019	1346	5	slowly	slowly	RB
nyp.33433056927019	1346	6	two	two	CD
nyp.33433056927019	1346	7	hours	hour	NNS
nyp.33433056927019	1346	8	,	,	,
nyp.33433056927019	1346	9	stirring	stir	VBG
nyp.33433056927019	1346	10	occasionally	occasionally	RB
nyp.33433056927019	1346	11	to	to	TO
nyp.33433056927019	1346	12	prevent	prevent	VB
nyp.33433056927019	1346	13	burning	burning	NN
nyp.33433056927019	1346	14	.	.	.
nyp.33433056927019	1347	1	Margaret	Margaret	NNP
nyp.33433056927019	1347	2	McIntosh	McIntosh	NNP
nyp.33433056927019	1347	3	.	.	.
nyp.33433056927019	1348	1	MEAT	meat	NN
nyp.33433056927019	1348	2	SAUCES	sauce	NNS
nyp.33433056927019	1348	3	,	,	,
nyp.33433056927019	1348	4	ETC	etc	FW
nyp.33433056927019	1348	5	.	.	.
nyp.33433056927019	1349	1	WHITE	WHITE	NNP
nyp.33433056927019	1349	2	SAUCE	SAUCE	NNP
nyp.33433056927019	1349	3	.	.	.
nyp.33433056927019	1350	1	One	one	CD
nyp.33433056927019	1350	2	tablespoonful	tablespoonful	NN
nyp.33433056927019	1350	3	of	of	IN
nyp.33433056927019	1350	4	butter	butter	NN
nyp.33433056927019	1350	5	,	,	,
nyp.33433056927019	1350	6	one	one	CD
nyp.33433056927019	1350	7	tablespoonful	tablespoonful	NN
nyp.33433056927019	1350	8	of	of	IN
nyp.33433056927019	1350	9	flour	flour	NN
nyp.33433056927019	1350	10	,	,	,
nyp.33433056927019	1350	11	one	one	CD
nyp.33433056927019	1350	12	cupful	cupful	NN
nyp.33433056927019	1350	13	of	of	IN
nyp.33433056927019	1350	14	milk	milk	NN
nyp.33433056927019	1350	15	,	,	,
nyp.33433056927019	1350	16	one	one	CD
nyp.33433056927019	1350	17	half	half	NN
nyp.33433056927019	1350	18	teaspoonful	teaspoonful	NN
nyp.33433056927019	1350	19	of	of	IN
nyp.33433056927019	1350	20	salt	salt	NN
nyp.33433056927019	1350	21	,	,	,
nyp.33433056927019	1350	22	one	one	CD
nyp.33433056927019	1350	23	quarter	quarter	NN
nyp.33433056927019	1350	24	teaspoonful	teaspoonful	NN
nyp.33433056927019	1350	25	of	of	IN
nyp.33433056927019	1350	26	pepper	pepper	NN
nyp.33433056927019	1350	27	.	.	.
nyp.33433056927019	1351	1	Make	make	VB
nyp.33433056927019	1351	2	white	white	JJ
nyp.33433056927019	1351	3	sauce	sauce	NN
nyp.33433056927019	1351	4	,	,	,
nyp.33433056927019	1351	5	using	use	VBG
nyp.33433056927019	1351	6	with	with	IN
nyp.33433056927019	1351	7	the	the	DT
nyp.33433056927019	1351	8	milk	milk	NN
nyp.33433056927019	1351	9	two	two	CD
nyp.33433056927019	1351	10	tablespoonfuls	tablespoonfuls	NN
nyp.33433056927019	1351	11	of	of	IN
nyp.33433056927019	1351	12	the	the	DT
nyp.33433056927019	1351	13	water	water	NN
nyp.33433056927019	1351	14	in	in	IN
nyp.33433056927019	1351	15	which	which	WDT
nyp.33433056927019	1351	16	the	the	DT
nyp.33433056927019	1351	17	fish	fish	NN
nyp.33433056927019	1351	18	is	be	VBZ
nyp.33433056927019	1351	19	boiled	boil	VBN
nyp.33433056927019	1351	20	.	.	.
nyp.33433056927019	1352	1	Boil	boil	VB
nyp.33433056927019	1352	2	in	in	IN
nyp.33433056927019	1352	3	the	the	DT
nyp.33433056927019	1352	4	water	water	NN
nyp.33433056927019	1352	5	with	with	IN
nyp.33433056927019	1352	6	the	the	DT
nyp.33433056927019	1352	7	fish	fish	NN
nyp.33433056927019	1352	8	five	five	CD
nyp.33433056927019	1352	9	cloves	clove	NNS
nyp.33433056927019	1352	10	,	,	,
nyp.33433056927019	1352	11	three	three	CD
nyp.33433056927019	1352	12	bay	bay	NN
nyp.33433056927019	1352	13	leaves	leave	NNS
nyp.33433056927019	1352	14	,	,	,
nyp.33433056927019	1352	15	one	one	CD
nyp.33433056927019	1352	16	onion	onion	NN
nyp.33433056927019	1352	17	,	,	,
nyp.33433056927019	1352	18	eight	eight	CD
nyp.33433056927019	1352	19	peppercorns	peppercorn	NNS
nyp.33433056927019	1352	20	,	,	,
nyp.33433056927019	1352	21	and	and	CC
nyp.33433056927019	1352	22	two	two	CD
nyp.33433056927019	1352	23	tablespoonfuls	tablespoonfuls	NN
nyp.33433056927019	1352	24	of	of	IN
nyp.33433056927019	1352	25	salt	salt	NN
nyp.33433056927019	1352	26	.	.	.
nyp.33433056927019	1353	1	This	this	DT
nyp.33433056927019	1353	2	will	will	MD
nyp.33433056927019	1353	3	give	give	VB
nyp.33433056927019	1353	4	flavor	flavor	NN
nyp.33433056927019	1353	5	to	to	IN
nyp.33433056927019	1353	6	the	the	DT
nyp.33433056927019	1353	7	fish	fish	NN
nyp.33433056927019	1353	8	and	and	CC
nyp.33433056927019	1353	9	to	to	IN
nyp.33433056927019	1353	10	the	the	DT
nyp.33433056927019	1353	11	sauce	sauce	NN
nyp.33433056927019	1353	12	.	.	.
nyp.33433056927019	1354	1	Mrs.	Mrs.	NNP
nyp.33433056927019	1354	2	Curtiss	Curtiss	NNP
nyp.33433056927019	1354	3	,	,	,
nyp.33433056927019	1354	4	SAUCE	SAUCE	NNP
nyp.33433056927019	1354	5	FOR	for	IN
nyp.33433056927019	1354	6	ROAST	roast	NN
nyp.33433056927019	1354	7	VENISON	venison	NN
nyp.33433056927019	1354	8	,	,	,
nyp.33433056927019	1354	9	GAME	game	NN
nyp.33433056927019	1354	10	,	,	,
nyp.33433056927019	1354	11	ETC	etc	FW
nyp.33433056927019	1354	12	.	.	.
nyp.33433056927019	1355	1	One	one	CD
nyp.33433056927019	1355	2	wineglassful	wineglassful	NN
nyp.33433056927019	1355	3	of	of	IN
nyp.33433056927019	1355	4	good	good	JJ
nyp.33433056927019	1355	5	port	port	NN
nyp.33433056927019	1355	6	wine	wine	NN
nyp.33433056927019	1355	7	.	.	.
nyp.33433056927019	1356	1	Let	let	VB
nyp.33433056927019	1356	2	it	-PRON-	PRP
nyp.33433056927019	1356	3	come	come	VB
nyp.33433056927019	1356	4	to	to	IN
nyp.33433056927019	1356	5	a	a	DT
nyp.33433056927019	1356	6	boil	boil	NN
nyp.33433056927019	1356	7	;	;	:
nyp.33433056927019	1356	8	add	add	VB
nyp.33433056927019	1356	9	one	one	CD
nyp.33433056927019	1356	10	glassful	glassful	NN
nyp.33433056927019	1356	11	of	of	IN
nyp.33433056927019	1356	12	currant	currant	JJ
nyp.33433056927019	1356	13	jelly	jelly	NN
nyp.33433056927019	1356	14	,	,	,
nyp.33433056927019	1356	15	and	and	CC
nyp.33433056927019	1356	16	stir	stir	VB
nyp.33433056927019	1356	17	thor-	thor-	JJ
nyp.33433056927019	1356	18	oughly	oughly	RB
nyp.33433056927019	1356	19	until	until	IN
nyp.33433056927019	1356	20	it	-PRON-	PRP
nyp.33433056927019	1356	21	is	be	VBZ
nyp.33433056927019	1356	22	all	all	RB
nyp.33433056927019	1356	23	dissolved	dissolve	VBN
nyp.33433056927019	1356	24	.	.	.
nyp.33433056927019	1357	1	One	one	CD
nyp.33433056927019	1357	2	cupful	cupful	NN
nyp.33433056927019	1357	3	of	of	IN
nyp.33433056927019	1357	4	firm	firm	JJ
nyp.33433056927019	1357	5	soup	soup	NN
nyp.33433056927019	1357	6	stock	stock	NN
nyp.33433056927019	1357	7	,	,	,
nyp.33433056927019	1357	8	one	one	CD
nyp.33433056927019	1357	9	dessert	dessert	NN
nyp.33433056927019	1357	10	-	-	HYPH
nyp.33433056927019	1357	11	spoonful	spoonful	NN
nyp.33433056927019	1357	12	of	of	IN
nyp.33433056927019	1357	13	butter	butter	NN
nyp.33433056927019	1357	14	(	(	-LRB-
nyp.33433056927019	1357	15	into	into	IN
nyp.33433056927019	1357	16	which	which	WDT
nyp.33433056927019	1357	17	blend	blend	VBP
nyp.33433056927019	1357	18	two	two	CD
nyp.33433056927019	1357	19	tablespoonfuls	tablespoonfuls	NN
nyp.33433056927019	1357	20	of	of	IN
nyp.33433056927019	1357	21	browned	browned	JJ
nyp.33433056927019	1357	22	flour	flour	NN
nyp.33433056927019	1357	23	)	)	-RRB-
nyp.33433056927019	1357	24	;	;	:
nyp.33433056927019	1357	25	add	add	VB
nyp.33433056927019	1357	26	to	to	IN
nyp.33433056927019	1357	27	the	the	DT
nyp.33433056927019	1357	28	stock	stock	NN
nyp.33433056927019	1357	29	when	when	WRB
nyp.33433056927019	1357	30	heated	heat	VBN
nyp.33433056927019	1357	31	hot	hot	JJ
nyp.33433056927019	1357	32	.	.	.
nyp.33433056927019	1358	1	After	after	IN
nyp.33433056927019	1358	2	it	-PRON-	PRP
nyp.33433056927019	1358	3	is	be	VBZ
nyp.33433056927019	1358	4	nicely	nicely	RB
nyp.33433056927019	1358	5	thickened	thicken	VBN
nyp.33433056927019	1358	6	,	,	,
nyp.33433056927019	1358	7	add	add	VB
nyp.33433056927019	1358	8	to	to	IN
nyp.33433056927019	1358	9	the	the	DT
nyp.33433056927019	1358	10	wine	wine	NN
nyp.33433056927019	1358	11	,	,	,
nyp.33433056927019	1358	12	and	and	CC
nyp.33433056927019	1358	13	serve	serve	VB
nyp.33433056927019	1358	14	,	,	,
nyp.33433056927019	1358	15	A.	a.	NN
nyp.33433056927019	1359	1	B.	B.	NNP
nyp.33433056927019	1359	2	K.	K.	NNP
nyp.33433056927019	1359	3	TOMATO	TOMATO	NNP
nyp.33433056927019	1359	4	JELLY	JELLY	NNP
nyp.33433056927019	1359	5	.	.	.
nyp.33433056927019	1360	1	One	one	CD
nyp.33433056927019	1360	2	half	half	NN
nyp.33433056927019	1360	3	can	can	MD
nyp.33433056927019	1360	4	tomatoes	tomato	NNS
nyp.33433056927019	1360	5	,	,	,
nyp.33433056927019	1360	6	two	two	CD
nyp.33433056927019	1360	7	cloves	clove	NNS
nyp.33433056927019	1360	8	,	,	,
nyp.33433056927019	1360	9	one	one	CD
nyp.33433056927019	1360	10	bay	bay	NNP
nyp.33433056927019	1360	11	leaf	leaf	NN
nyp.33433056927019	1360	12	,	,	,
nyp.33433056927019	1360	13	one	one	CD
nyp.33433056927019	1360	14	slice	slice	NN
nyp.33433056927019	1360	15	of	of	IN
nyp.33433056927019	1360	16	onion	onion	NN
nyp.33433056927019	1360	17	(	(	-LRB-
nyp.33433056927019	1360	18	thick	thick	NNP
nyp.33433056927019	1360	19	)	)	-RRB-
nyp.33433056927019	1360	20	,	,	,
nyp.33433056927019	1360	21	one	one	CD
nyp.33433056927019	1360	22	teaspoonful	teaspoonful	NN
nyp.33433056927019	1360	23	salt	salt	NN
nyp.33433056927019	1360	24	,	,	,
nyp.33433056927019	1360	25	one	one	CD
nyp.33433056927019	1360	26	teaspoon-	teaspoon-	NN
nyp.33433056927019	1360	27	ful	ful	JJ
nyp.33433056927019	1360	28	sugar	sugar	NN
nyp.33433056927019	1360	29	,	,	,
nyp.33433056927019	1360	30	one	one	CD
nyp.33433056927019	1360	31	half	half	JJ
nyp.33433056927019	1360	32	teaspoonful	teaspoonful	NN
nyp.33433056927019	1360	33	pepper	pepper	NN
nyp.33433056927019	1360	34	,	,	,
nyp.33433056927019	1360	35	one	one	CD
nyp.33433056927019	1360	36	quarter	quarter	NN
nyp.33433056927019	1360	37	box	box	NN
nyp.33433056927019	1360	38	Chalmers	Chalmers	NNP
nyp.33433056927019	1360	39	'	'	POS
nyp.33433056927019	1360	40	gelatine	gelatine	NN
nyp.33433056927019	1360	41	soaked	soak	VBN
nyp.33433056927019	1360	42	,	,	,
nyp.33433056927019	1360	43	one	one	CD
nyp.33433056927019	1360	44	half	half	NN
nyp.33433056927019	1360	45	cupful	cupful	NN
nyp.33433056927019	1360	46	of	of	IN
nyp.33433056927019	1360	47	water	water	NN
nyp.33433056927019	1360	48	.	.	.
nyp.33433056927019	1361	1	Boil	Boil	NNP
nyp.33433056927019	1361	2	37	37	CD
nyp.33433056927019	1361	3	EGGS	egg	NNS
nyp.33433056927019	1361	4	AND	and	CC
nyp.33433056927019	1361	5	OMELETS	omelet	NNS
nyp.33433056927019	1361	6	.	.	.
nyp.33433056927019	1362	1	41	41	CD
nyp.33433056927019	1362	2	through	through	IN
nyp.33433056927019	1362	3	a	a	DT
nyp.33433056927019	1362	4	sieve	sieve	NN
nyp.33433056927019	1362	5	onto	onto	IN
nyp.33433056927019	1362	6	the	the	DT
nyp.33433056927019	1362	7	toast	toast	NN
nyp.33433056927019	1362	8	.	.	.
nyp.33433056927019	1363	1	Repeat	repeat	VB
nyp.33433056927019	1363	2	this	this	DT
nyp.33433056927019	1363	3	,	,	,
nyp.33433056927019	1363	4	and	and	CC
nyp.33433056927019	1363	5	finish	finish	VB
nyp.33433056927019	1363	6	with	with	IN
nyp.33433056927019	1363	7	a	a	DT
nyp.33433056927019	1363	8	third	third	JJ
nyp.33433056927019	1363	9	layer	layer	NN
nyp.33433056927019	1363	10	of	of	IN
nyp.33433056927019	1363	11	sauce	sauce	NN
nyp.33433056927019	1363	12	.	.	.
nyp.33433056927019	1364	1	Garnish	garnish	VB
nyp.33433056927019	1364	2	with	with	IN
nyp.33433056927019	1364	3	parsley	parsley	NN
nyp.33433056927019	1364	4	.	.	.
nyp.33433056927019	1365	1	Mrs.	Mrs.	NNP
nyp.33433056927019	1365	2	Edward	Edward	NNP
nyp.33433056927019	1365	3	L.	L.	NNP
nyp.33433056927019	1365	4	Brady	Brady	NNP
nyp.33433056927019	1365	5	.	.	.
nyp.33433056927019	1366	1	OMELET	OMELET	NNP
nyp.33433056927019	1366	2	.	.	.
nyp.33433056927019	1367	1	Two	two	CD
nyp.33433056927019	1367	2	eggs	egg	NNS
nyp.33433056927019	1367	3	,	,	,
nyp.33433056927019	1367	4	one	one	CD
nyp.33433056927019	1367	5	half	half	NN
nyp.33433056927019	1367	6	cupful	cupful	NN
nyp.33433056927019	1367	7	of	of	IN
nyp.33433056927019	1367	8	milk	milk	NN
nyp.33433056927019	1367	9	,	,	,
nyp.33433056927019	1367	10	one	one	CD
nyp.33433056927019	1367	11	large	large	JJ
nyp.33433056927019	1367	12	table-	table-	NN
nyp.33433056927019	1367	13	spoonful	spoonful	NN
nyp.33433056927019	1367	14	of	of	IN
nyp.33433056927019	1367	15	flour	flour	NN
nyp.33433056927019	1367	16	.	.	.
nyp.33433056927019	1368	1	Separate	separate	VB
nyp.33433056927019	1368	2	the	the	DT
nyp.33433056927019	1368	3	yolks	yolk	NNS
nyp.33433056927019	1368	4	from	from	IN
nyp.33433056927019	1368	5	the	the	DT
nyp.33433056927019	1368	6	whites	white	NNS
nyp.33433056927019	1368	7	,	,	,
nyp.33433056927019	1368	8	and	and	CC
nyp.33433056927019	1368	9	beat	beat	VBD
nyp.33433056927019	1368	10	the	the	DT
nyp.33433056927019	1368	11	whites	white	NNS
nyp.33433056927019	1368	12	until	until	IN
nyp.33433056927019	1368	13	perfectly	perfectly	RB
nyp.33433056927019	1368	14	stiff	stiff	JJ
nyp.33433056927019	1368	15	.	.	.
nyp.33433056927019	1369	1	Next	next	RB
nyp.33433056927019	1369	2	beat	beat	VBD
nyp.33433056927019	1369	3	the	the	DT
nyp.33433056927019	1369	4	yolks	yolk	NNS
nyp.33433056927019	1369	5	,	,	,
nyp.33433056927019	1369	6	braiding	braid	VBG
nyp.33433056927019	1369	7	the	the	DT
nyp.33433056927019	1369	8	flour	flour	NN
nyp.33433056927019	1369	9	in	in	IN
nyp.33433056927019	1369	10	with	with	IN
nyp.33433056927019	1369	11	them	-PRON-	PRP
nyp.33433056927019	1369	12	.	.	.
nyp.33433056927019	1370	1	Add	add	VB
nyp.33433056927019	1370	2	the	the	DT
nyp.33433056927019	1370	3	milk	milk	NN
nyp.33433056927019	1370	4	very	very	RB
nyp.33433056927019	1370	5	gradually	gradually	RB
nyp.33433056927019	1370	6	,	,	,
nyp.33433056927019	1370	7	not	not	RB
nyp.33433056927019	1370	8	more	more	JJR
nyp.33433056927019	1370	9	than	than	IN
nyp.33433056927019	1370	10	a	a	DT
nyp.33433056927019	1370	11	teaspoonful	teaspoonful	NN
nyp.33433056927019	1370	12	at	at	IN
nyp.33433056927019	1370	13	a	a	DT
nyp.33433056927019	1370	14	time	time	NN
nyp.33433056927019	1370	15	,	,	,
nyp.33433056927019	1370	16	and	and	CC
nyp.33433056927019	1370	17	then	then	RB
nyp.33433056927019	1370	18	beat	beat	VBD
nyp.33433056927019	1370	19	the	the	DT
nyp.33433056927019	1370	20	whites	white	NNS
nyp.33433056927019	1370	21	into	into	IN
nyp.33433056927019	1370	22	the	the	DT
nyp.33433056927019	1370	23	mixture	mixture	NN
nyp.33433056927019	1370	24	.	.	.
nyp.33433056927019	1371	1	Have	have	VBP
nyp.33433056927019	1371	2	ready	ready	JJ
nyp.33433056927019	1371	3	a	a	DT
nyp.33433056927019	1371	4	well	well	RB
nyp.33433056927019	1371	5	-	-	HYPH
nyp.33433056927019	1371	6	buttered	butter	VBN
nyp.33433056927019	1371	7	spider	spider	NN
nyp.33433056927019	1371	8	,	,	,
nyp.33433056927019	1371	9	and	and	CC
nyp.33433056927019	1371	10	as	as	IN
nyp.33433056927019	1371	11	the	the	DT
nyp.33433056927019	1371	12	edges	edge	NNS
nyp.33433056927019	1371	13	cook	cook	NN
nyp.33433056927019	1371	14	lift	lift	VB
nyp.33433056927019	1371	15	them	-PRON-	PRP
nyp.33433056927019	1371	16	.	.	.
nyp.33433056927019	1372	1	Brown	Brown	NNP
nyp.33433056927019	1372	2	the	the	DT
nyp.33433056927019	1372	3	top	top	NN
nyp.33433056927019	1372	4	in	in	IN
nyp.33433056927019	1372	5	the	the	DT
nyp.33433056927019	1372	6	oven	oven	NN
nyp.33433056927019	1372	7	,	,	,
nyp.33433056927019	1372	8	and	and	CC
nyp.33433056927019	1372	9	fold	fold	VB
nyp.33433056927019	1372	10	it	-PRON-	PRP
nyp.33433056927019	1372	11	over	over	RP
nyp.33433056927019	1372	12	as	as	IN
nyp.33433056927019	1372	13	it	-PRON-	PRP
nyp.33433056927019	1372	14	is	be	VBZ
nyp.33433056927019	1372	15	taken	take	VBN
nyp.33433056927019	1372	16	from	from	IN
nyp.33433056927019	1372	17	the	the	DT
nyp.33433056927019	1372	18	spider	spider	NN
nyp.33433056927019	1372	19	.	.	.
nyp.33433056927019	1373	1	Mrs.	Mrs.	NNP
nyp.33433056927019	1373	2	M.	M.	NNP
nyp.33433056927019	1373	3	S.	S.	NNP
nyp.33433056927019	1373	4	Burns	Burns	NNP
nyp.33433056927019	1373	5	.	.	.
nyp.33433056927019	1374	1	BAKED	BAKED	NNP
nyp.33433056927019	1374	2	OMELET	OMELET	NNP
nyp.33433056927019	1374	3	.	.	.
nyp.33433056927019	1375	1	Beat	beat	VB
nyp.33433056927019	1375	2	the	the	DT
nyp.33433056927019	1375	3	yolks	yolk	NNS
nyp.33433056927019	1375	4	of	of	IN
nyp.33433056927019	1375	5	four	four	CD
nyp.33433056927019	1375	6	eggs	egg	NNS
nyp.33433056927019	1375	7	very	very	RB
nyp.33433056927019	1375	8	light	light	JJ
nyp.33433056927019	1375	9	.	.	.
nyp.33433056927019	1376	1	Add	add	VB
nyp.33433056927019	1376	2	two	two	CD
nyp.33433056927019	1376	3	thirds	third	NNS
nyp.33433056927019	1376	4	of	of	IN
nyp.33433056927019	1376	5	a	a	DT
nyp.33433056927019	1376	6	cupful	cupful	NN
nyp.33433056927019	1376	7	of	of	IN
nyp.33433056927019	1376	8	hot	hot	JJ
nyp.33433056927019	1376	9	milk	milk	NN
nyp.33433056927019	1376	10	,	,	,
nyp.33433056927019	1376	11	a	a	DT
nyp.33433056927019	1376	12	piece	piece	NN
nyp.33433056927019	1376	13	of	of	IN
nyp.33433056927019	1376	14	butter	butter	NN
nyp.33433056927019	1376	15	,	,	,
nyp.33433056927019	1376	16	one	one	CD
nyp.33433056927019	1376	17	tablespoonful	tablespoonful	NN
nyp.33433056927019	1376	18	of	of	IN
nyp.33433056927019	1376	19	flour	flour	NN
nyp.33433056927019	1376	20	,	,	,
nyp.33433056927019	1376	21	salt	salt	NN
nyp.33433056927019	1376	22	and	and	CC
nyp.33433056927019	1376	23	pepper	pepper	NN
nyp.33433056927019	1376	24	.	.	.
nyp.33433056927019	1377	1	Beat	beat	VB
nyp.33433056927019	1377	2	the	the	DT
nyp.33433056927019	1377	3	whites	white	NNS
nyp.33433056927019	1377	4	stiff	stiff	JJ
nyp.33433056927019	1377	5	,	,	,
nyp.33433056927019	1377	6	and	and	CC
nyp.33433056927019	1377	7	add	add	VB
nyp.33433056927019	1377	8	them	-PRON-	PRP
nyp.33433056927019	1377	9	.	.	.
nyp.33433056927019	1378	1	Bake	bake	VB
nyp.33433056927019	1378	2	in	in	IN
nyp.33433056927019	1378	3	a	a	DT
nyp.33433056927019	1378	4	buttered	buttered	JJ
nyp.33433056927019	1378	5	dish	dish	NN
nyp.33433056927019	1378	6	a	a	DT
nyp.33433056927019	1378	7	few	few	JJ
nyp.33433056927019	1378	8	min-	min-	JJ
nyp.33433056927019	1378	9	utes	ute	NNS
nyp.33433056927019	1378	10	in	in	IN
nyp.33433056927019	1378	11	a	a	DT
nyp.33433056927019	1378	12	hot	hot	JJ
nyp.33433056927019	1378	13	oven	oven	NN
nyp.33433056927019	1378	14	.	.	.
nyp.33433056927019	1379	1	C.	C.	NNP
nyp.33433056927019	1379	2	B.	B.	NNP
nyp.33433056927019	1379	3	G.	G.	NNP
nyp.33433056927019	1379	4	Waters	Waters	NNP
nyp.33433056927019	1379	5	.	.	.
nyp.33433056927019	1380	1	TOMATO	tomato	NN
nyp.33433056927019	1380	2	OMELET	OMELET	NNP
nyp.33433056927019	1380	3	.	.	.
nyp.33433056927019	1381	1	Peel	peel	VB
nyp.33433056927019	1381	2	and	and	CC
nyp.33433056927019	1381	3	chop	chop	VB
nyp.33433056927019	1381	4	fine	fine	JJ
nyp.33433056927019	1381	5	four	four	CD
nyp.33433056927019	1381	6	tomatoes	tomato	NNS
nyp.33433056927019	1381	7	of	of	IN
nyp.33433056927019	1381	8	good	good	JJ
nyp.33433056927019	1381	9	size	size	NN
nyp.33433056927019	1381	10	;	;	:
nyp.33433056927019	1381	11	season	season	VB
nyp.33433056927019	1381	12	them	-PRON-	PRP
nyp.33433056927019	1381	13	with	with	IN
nyp.33433056927019	1381	14	salt	salt	NN
nyp.33433056927019	1381	15	and	and	CC
nyp.33433056927019	1381	16	pepper	pepper	NN
nyp.33433056927019	1381	17	,	,	,
nyp.33433056927019	1381	18	and	and	CC
nyp.33433056927019	1381	19	add	add	VB
nyp.33433056927019	1381	20	to	to	IN
nyp.33433056927019	1381	21	them	-PRON-	PRP
nyp.33433056927019	1381	22	half	half	PDT
nyp.33433056927019	1381	23	a	a	DT
nyp.33433056927019	1381	24	tea-	tea-	JJ
nyp.33433056927019	1381	25	cupful	cupful	NN
nyp.33433056927019	1381	26	of	of	IN
nyp.33433056927019	1381	27	grated	grate	VBN
nyp.33433056927019	1381	28	bread	bread	NN
nyp.33433056927019	1381	29	or	or	CC
nyp.33433056927019	1381	30	cracker	cracker	NN
nyp.33433056927019	1381	31	crumbs	crumb	NNS
nyp.33433056927019	1381	32	and	and	CC
nyp.33433056927019	1381	33	five	five	CD
nyp.33433056927019	1381	34	eggs	egg	NNS
nyp.33433056927019	1381	35	well	well	RB
nyp.33433056927019	1381	36	beaten	beat	VBN
nyp.33433056927019	1381	37	.	.	.
nyp.33433056927019	1382	1	Heat	heat	VB
nyp.33433056927019	1382	2	a	a	DT
nyp.33433056927019	1382	3	frying	frying	NN
nyp.33433056927019	1382	4	pan	pan	NN
nyp.33433056927019	1382	5	hot	hot	JJ
nyp.33433056927019	1382	6	,	,	,
nyp.33433056927019	1382	7	put	put	VBN
nyp.33433056927019	1382	8	in	in	IN
nyp.33433056927019	1382	9	a	a	DT
nyp.33433056927019	1382	10	small	small	JJ
nyp.33433056927019	1382	11	piece	piece	NN
nyp.33433056927019	1382	12	of	of	IN
nyp.33433056927019	1382	13	butter	butter	NN
nyp.33433056927019	1382	14	,	,	,
nyp.33433056927019	1382	15	turn	turn	VB
nyp.33433056927019	1382	16	in	in	RP
nyp.33433056927019	1382	17	the	the	DT
nyp.33433056927019	1382	18	mixture	mixture	NN
nyp.33433056927019	1382	19	,	,	,
nyp.33433056927019	1382	20	and	and	CC
nyp.33433056927019	1382	21	stir	stir	VB
nyp.33433056927019	1382	22	rapidly	rapidly	RB
nyp.33433056927019	1382	23	until	until	IN
nyp.33433056927019	1382	24	it	-PRON-	PRP
nyp.33433056927019	1382	25	begins	begin	VBZ
nyp.33433056927019	1382	26	to	to	TO
nyp.33433056927019	1382	27	thicken	thicken	VB
nyp.33433056927019	1382	28	.	.	.
nyp.33433056927019	1383	1	Then	then	RB
nyp.33433056927019	1383	2	let	let	VB
nyp.33433056927019	1383	3	it	-PRON-	PRP
nyp.33433056927019	1383	4	brown	brown	JJ
nyp.33433056927019	1383	5	,	,	,
nyp.33433056927019	1383	6	and	and	CC
nyp.33433056927019	1383	7	fold	fold	VB
nyp.33433056927019	1383	8	together	together	RB
nyp.33433056927019	1383	9	.	.	.
nyp.33433056927019	1384	1	It	-PRON-	PRP
nyp.33433056927019	1384	2	may	may	MD
nyp.33433056927019	1384	3	be	be	VB
nyp.33433056927019	1384	4	necessary	necessary	JJ
nyp.33433056927019	1384	5	to	to	TO
nyp.33433056927019	1384	6	add	add	VB
nyp.33433056927019	1384	7	a	a	DT
nyp.33433056927019	1384	8	little	little	JJ
nyp.33433056927019	1384	9	more	more	JJR
nyp.33433056927019	1384	10	butter	butter	NN
nyp.33433056927019	1384	11	to	to	IN
nyp.33433056927019	1384	12	the	the	DT
nyp.33433056927019	1384	13	pan	pan	JJ
nyp.33433056927019	1384	14	SNAP	snap	VB
nyp.33433056927019	1384	15	SHOTS	SHOTS	NNP
nyp.33433056927019	1384	16	AT	at	IN
nyp.33433056927019	1384	17	COOKERY	cookery	NN
nyp.33433056927019	1384	18	.	.	.
nyp.33433056927019	1385	1	to	to	TO
nyp.33433056927019	1385	2	keep	keep	VB
nyp.33433056927019	1385	3	from	from	IN
nyp.33433056927019	1385	4	burning	burn	VBG
nyp.33433056927019	1385	5	.	.	.
nyp.33433056927019	1386	1	Remove	remove	VB
nyp.33433056927019	1386	2	by	by	IN
nyp.33433056927019	1386	3	placing	place	VBG
nyp.33433056927019	1386	4	a	a	DT
nyp.33433056927019	1386	5	hot	hot	JJ
nyp.33433056927019	1386	6	platter	platter	NN
nyp.33433056927019	1386	7	over	over	IN
nyp.33433056927019	1386	8	the	the	DT
nyp.33433056927019	1386	9	pan	pan	NN
nyp.33433056927019	1386	10	and	and	CC
nyp.33433056927019	1386	11	turning	turn	VBG
nyp.33433056927019	1386	12	it	-PRON-	PRP
nyp.33433056927019	1386	13	upside	upside	RB
nyp.33433056927019	1386	14	down	down	RB
nyp.33433056927019	1386	15	quickly	quickly	RB
nyp.33433056927019	1386	16	.	.	.
nyp.33433056927019	1387	1	E.	E.	NNP
nyp.33433056927019	1387	2	B.	B.	NNP
nyp.33433056927019	1387	3	K.	K.	NNP
nyp.33433056927019	1387	4	KIDNEY	kidney	NN
nyp.33433056927019	1387	5	OMELET	omelet	NN
nyp.33433056927019	1387	6	.	.	.
nyp.33433056927019	1388	1	Prepare	prepare	VB
nyp.33433056927019	1388	2	to	to	TO
nyp.33433056927019	1388	3	cook	cook	VB
nyp.33433056927019	1388	4	as	as	IN
nyp.33433056927019	1388	5	for	for	IN
nyp.33433056927019	1388	6	stewed	stew	VBN
nyp.33433056927019	1388	7	kidneys	kidney	NNS
nyp.33433056927019	1388	8	,	,	,
nyp.33433056927019	1388	9	and	and	CC
nyp.33433056927019	1388	10	when	when	WRB
nyp.33433056927019	1388	11	the	the	DT
nyp.33433056927019	1388	12	omelet	omelet	NN
nyp.33433056927019	1388	13	is	be	VBZ
nyp.33433056927019	1388	14	to	to	TO
nyp.33433056927019	1388	15	be	be	VB
nyp.33433056927019	1388	16	folded	fold	VBN
nyp.33433056927019	1388	17	in	in	IN
nyp.33433056927019	1388	18	the	the	DT
nyp.33433056927019	1388	19	pan	pan	NN
nyp.33433056927019	1388	20	,	,	,
nyp.33433056927019	1388	21	put	put	VBD
nyp.33433056927019	1388	22	five	five	CD
nyp.33433056927019	1388	23	or	or	CC
nyp.33433056927019	1388	24	six	six	CD
nyp.33433056927019	1388	25	table-	table-	NN
nyp.33433056927019	1388	26	spoonfuls	spoonful	NNS
nyp.33433056927019	1388	27	of	of	IN
nyp.33433056927019	1388	28	the	the	DT
nyp.33433056927019	1388	29	kidney	kidney	NN
nyp.33433056927019	1388	30	chopped	chop	VBN
nyp.33433056927019	1388	31	in	in	IN
nyp.33433056927019	1388	32	the	the	DT
nyp.33433056927019	1388	33	middle	middle	NN
nyp.33433056927019	1388	34	of	of	IN
nyp.33433056927019	1388	35	the	the	DT
nyp.33433056927019	1388	36	fold	fold	NN
nyp.33433056927019	1388	37	.	.	.
nyp.33433056927019	1389	1	(	(	-LRB-
nyp.33433056927019	1389	2	Delicious	Delicious	NNP
nyp.33433056927019	1389	3	.	.	.
nyp.33433056927019	1389	4	)	)	-RRB-
nyp.33433056927019	1390	1	Ida	Ida	NNP
nyp.33433056927019	1390	2	Lee	Lee	NNP
nyp.33433056927019	1390	3	Mayhew	Mayhew	NNP
nyp.33433056927019	1390	4	.	.	.
nyp.33433056927019	1391	1	VEGETABLES	vegetable	NNS
nyp.33433056927019	1391	2	.	.	.
nyp.33433056927019	1392	1	CORN	corn	NN
nyp.33433056927019	1392	2	OYSTERS	oyster	NNS
nyp.33433056927019	1392	3	.	.	.
nyp.33433056927019	1393	1	One	one	CD
nyp.33433056927019	1393	2	dozen	dozen	NN
nyp.33433056927019	1393	3	ears	ear	NNS
nyp.33433056927019	1393	4	of	of	IN
nyp.33433056927019	1393	5	corn	corn	NN
nyp.33433056927019	1393	6	,	,	,
nyp.33433056927019	1393	7	which	which	WDT
nyp.33433056927019	1393	8	grate	grate	VBP
nyp.33433056927019	1393	9	and	and	CC
nyp.33433056927019	1393	10	scrape	scrape	VBP
nyp.33433056927019	1393	11	from	from	IN
nyp.33433056927019	1393	12	cobs	cobs	NN
nyp.33433056927019	1393	13	,	,	,
nyp.33433056927019	1393	14	one	one	CD
nyp.33433056927019	1393	15	tablespoonful	tablespoonful	NN
nyp.33433056927019	1393	16	of	of	IN
nyp.33433056927019	1393	17	flour	flour	NN
nyp.33433056927019	1393	18	,	,	,
nyp.33433056927019	1393	19	two	two	CD
nyp.33433056927019	1393	20	eggs	egg	NNS
nyp.33433056927019	1393	21	,	,	,
nyp.33433056927019	1393	22	a	a	DT
nyp.33433056927019	1393	23	little	little	JJ
nyp.33433056927019	1393	24	salt	salt	NN
nyp.33433056927019	1393	25	.	.	.
nyp.33433056927019	1394	1	Fry	fry	NN
nyp.33433056927019	1394	2	in	in	IN
nyp.33433056927019	1394	3	butter	butter	NN
nyp.33433056927019	1394	4	.	.	.
nyp.33433056927019	1395	1	Mrs.	Mrs.	NNP
nyp.33433056927019	1395	2	Kate	Kate	NNP
nyp.33433056927019	1395	3	B.	B.	NNP
nyp.33433056927019	1395	4	Armstrong	Armstrong	NNP
nyp.33433056927019	1395	5	.	.	.
nyp.33433056927019	1396	1	STEWED	STEWED	NNP
nyp.33433056927019	1396	2	CUCUMBERS	cucumber	NNS
nyp.33433056927019	1396	3	.	.	.
nyp.33433056927019	1397	1	After	after	IN
nyp.33433056927019	1397	2	quartering	quarter	VBG
nyp.33433056927019	1397	3	and	and	CC
nyp.33433056927019	1397	4	removing	remove	VBG
nyp.33433056927019	1397	5	the	the	DT
nyp.33433056927019	1397	6	seeds	seed	NNS
nyp.33433056927019	1397	7	of	of	IN
nyp.33433056927019	1397	8	two	two	CD
nyp.33433056927019	1397	9	large	large	JJ
nyp.33433056927019	1397	10	green	green	JJ
nyp.33433056927019	1397	11	cucumbers	cucumber	NNS
nyp.33433056927019	1397	12	,	,	,
nyp.33433056927019	1397	13	cut	cut	VBN
nyp.33433056927019	1397	14	into	into	IN
nyp.33433056927019	1397	15	pieces	piece	NNS
nyp.33433056927019	1397	16	three	three	CD
nyp.33433056927019	1397	17	inches	inch	NNS
nyp.33433056927019	1397	18	long	long	JJ
nyp.33433056927019	1397	19	,	,	,
nyp.33433056927019	1397	20	and	and	CC
nyp.33433056927019	1397	21	boil	boil	VB
nyp.33433056927019	1397	22	in	in	IN
nyp.33433056927019	1397	23	water	water	NN
nyp.33433056927019	1397	24	with	with	IN
nyp.33433056927019	1397	25	two	two	CD
nyp.33433056927019	1397	26	bay	bay	NN
nyp.33433056927019	1397	27	leaves	leave	NNS
nyp.33433056927019	1397	28	and	and	CC
nyp.33433056927019	1397	29	a	a	DT
nyp.33433056927019	1397	30	little	little	JJ
nyp.33433056927019	1397	31	salt	salt	NN
nyp.33433056927019	1397	32	till	till	IN
nyp.33433056927019	1397	33	tender	tender	NN
nyp.33433056927019	1397	34	,	,	,
nyp.33433056927019	1397	35	then	then	RB
nyp.33433056927019	1397	36	strain	strain	VB
nyp.33433056927019	1397	37	and	and	CC
nyp.33433056927019	1397	38	set	set	VB
nyp.33433056927019	1397	39	aside	aside	RB
nyp.33433056927019	1397	40	.	.	.
nyp.33433056927019	1398	1	Into	into	IN
nyp.33433056927019	1398	2	an	an	DT
nyp.33433056927019	1398	3	earthen	earthen	JJ
nyp.33433056927019	1398	4	sauce-	sauce-	NNP
nyp.33433056927019	1398	5	pan	pan	NNP
nyp.33433056927019	1398	6	put	put	VBD
nyp.33433056927019	1398	7	a	a	DT
nyp.33433056927019	1398	8	pint	pint	NN
nyp.33433056927019	1398	9	of	of	IN
nyp.33433056927019	1398	10	claret	claret	NN
nyp.33433056927019	1398	11	.	.	.
nyp.33433056927019	1399	1	When	when	WRB
nyp.33433056927019	1399	2	hot	hot	JJ
nyp.33433056927019	1399	3	,	,	,
nyp.33433056927019	1399	4	thicken	thicken	VB
nyp.33433056927019	1399	5	with	with	IN
nyp.33433056927019	1399	6	flour	flour	NN
nyp.33433056927019	1399	7	enough	enough	RB
nyp.33433056927019	1399	8	to	to	TO
nyp.33433056927019	1399	9	make	make	VB
nyp.33433056927019	1399	10	it	-PRON-	PRP
nyp.33433056927019	1399	11	like	like	IN
nyp.33433056927019	1399	12	thick	thick	JJ
nyp.33433056927019	1399	13	cream	cream	NN
nyp.33433056927019	1399	14	.	.	.
nyp.33433056927019	1400	1	Add	add	VB
nyp.33433056927019	1400	2	butter	butter	NN
nyp.33433056927019	1400	3	the	the	DT
nyp.33433056927019	1400	4	size	size	NN
nyp.33433056927019	1400	5	of	of	IN
nyp.33433056927019	1400	6	an	an	DT
nyp.33433056927019	1400	7	egg	egg	NN
nyp.33433056927019	1400	8	,	,	,
nyp.33433056927019	1400	9	two	two	CD
nyp.33433056927019	1400	10	large	large	JJ
nyp.33433056927019	1400	11	teaspoonfuls	teaspoonful	NNS
nyp.33433056927019	1400	12	of	of	IN
nyp.33433056927019	1400	13	sugar	sugar	NN
nyp.33433056927019	1400	14	,	,	,
nyp.33433056927019	1400	15	red	red	JJ
nyp.33433056927019	1400	16	pepper	pepper	NN
nyp.33433056927019	1400	17	.	.	.
nyp.33433056927019	1401	1	Put	put	VB
nyp.33433056927019	1401	2	in	in	RP
nyp.33433056927019	1401	3	the	the	DT
nyp.33433056927019	1401	4	cucumbers	cucumber	NNS
nyp.33433056927019	1401	5	and	and	CC
nyp.33433056927019	1401	6	let	let	VB
nyp.33433056927019	1401	7	it	-PRON-	PRP
nyp.33433056927019	1401	8	simmer	simmer	VB
nyp.33433056927019	1401	9	gently	gently	RB
nyp.33433056927019	1401	10	for	for	IN
nyp.33433056927019	1401	11	ten	ten	CD
nyp.33433056927019	1401	12	minutes	minute	NNS
nyp.33433056927019	1401	13	;	;	:
nyp.33433056927019	1401	14	then	then	RB
nyp.33433056927019	1401	15	serve	serve	VB
nyp.33433056927019	1401	16	.	.	.
nyp.33433056927019	1402	1	A.	A.	NNP
nyp.33433056927019	1402	2	P.	P.	NNP
nyp.33433056927019	1402	3	B.	B.	NNP
nyp.33433056927019	1403	1	BAKED	BAKED	NNP
nyp.33433056927019	1403	2	MACARONI	MACARONI	NNP
nyp.33433056927019	1403	3	.	.	.
nyp.33433056927019	1404	1	Simmer	simmer	VB
nyp.33433056927019	1404	2	in	in	IN
nyp.33433056927019	1404	3	water	water	NN
nyp.33433056927019	1404	4	one	one	CD
nyp.33433056927019	1404	5	quarter	quarter	NN
nyp.33433056927019	1404	6	of	of	IN
nyp.33433056927019	1404	7	a	a	DT
nyp.33433056927019	1404	8	pound	pound	NN
nyp.33433056927019	1404	9	of	of	IN
nyp.33433056927019	1404	10	macaroni	macaroni	NN
nyp.33433056927019	1404	11	until	until	IN
nyp.33433056927019	1404	12	tender	tender	NN
nyp.33433056927019	1404	13	;	;	:
nyp.33433056927019	1404	14	then	then	RB
nyp.33433056927019	1404	15	take	take	VB
nyp.33433056927019	1404	16	off	off	RP
nyp.33433056927019	1404	17	the	the	DT
nyp.33433056927019	1404	18	stove	stove	NN
nyp.33433056927019	1404	19	and	and	CC
nyp.33433056927019	1404	20	put	put	VBD
nyp.33433056927019	1404	21	into	into	IN
nyp.33433056927019	1404	22	a	a	DT
nyp.33433056927019	1404	23	dish	dish	NN
nyp.33433056927019	1404	24	a	a	DT
nyp.33433056927019	1404	25	layer	layer	NN
nyp.33433056927019	1404	26	of	of	IN
nyp.33433056927019	1404	27	macaroni	macaroni	NN
nyp.33433056927019	1404	28	,	,	,
nyp.33433056927019	1404	29	then	then	RB
nyp.33433056927019	1404	30	a	a	DT
nyp.33433056927019	1404	31	layer	layer	NN
nyp.33433056927019	1404	32	of	of	IN
nyp.33433056927019	1404	33	bread	bread	NN
nyp.33433056927019	1404	34	crumbs	crumb	NNS
nyp.33433056927019	1404	35	and	and	CC
nyp.33433056927019	1404	36	cheese	cheese	NN
nyp.33433056927019	1404	37	grated	grate	VBN
nyp.33433056927019	1404	38	over	over	IN
nyp.33433056927019	1404	39	the	the	DT
nyp.33433056927019	1404	40	top	top	NN
nyp.33433056927019	1404	41	,	,	,
nyp.33433056927019	1404	42	then	then	RB
nyp.33433056927019	1404	43	another	another	DT
nyp.33433056927019	1404	44	layer	layer	NN
nyp.33433056927019	1404	45	of	of	IN
nyp.33433056927019	1404	46	maca-	maca-	NNP
nyp.33433056927019	1404	47	roni	roni	NNP
nyp.33433056927019	1404	48	,	,	,
nyp.33433056927019	1404	49	and	and	CC
nyp.33433056927019	1404	50	so	so	RB
nyp.33433056927019	1404	51	on	on	RB
nyp.33433056927019	1404	52	until	until	IN
nyp.33433056927019	1404	53	you	-PRON-	PRP
nyp.33433056927019	1404	54	have	have	VBP
nyp.33433056927019	1404	55	bread	bread	NN
nyp.33433056927019	1404	56	crumbs	crumb	NNS
nyp.33433056927019	1404	57	and	and	CC
nyp.33433056927019	1404	58	cheese	cheese	NN
nyp.33433056927019	1404	59	on	on	IN
nyp.33433056927019	1404	60	the	the	DT
nyp.33433056927019	1404	61	top	top	NN
nyp.33433056927019	1404	62	.	.	.
nyp.33433056927019	1405	1	Then	then	RB
nyp.33433056927019	1405	2	add	add	VB
nyp.33433056927019	1405	3	a	a	DT
nyp.33433056927019	1405	4	little	little	JJ
nyp.33433056927019	1405	5	salt	salt	NN
nyp.33433056927019	1405	6	,	,	,
nyp.33433056927019	1405	7	put	put	VBN
nyp.33433056927019	1405	8	on	on	IN
nyp.33433056927019	1405	9	top	top	NN
nyp.33433056927019	1405	10	a	a	DT
nyp.33433056927019	1405	11	few	few	JJ
nyp.33433056927019	1405	12	pieces	piece	NNS
nyp.33433056927019	1405	13	of	of	IN
nyp.33433056927019	1405	14	butter	butter	NN
nyp.33433056927019	1405	15	,	,	,
nyp.33433056927019	1405	16	and	and	CC
nyp.33433056927019	1405	17	pour	pour	VB
nyp.33433056927019	1405	18	over	over	IN
nyp.33433056927019	1405	19	half	half	PDT
nyp.33433056927019	1405	20	a	a	DT
nyp.33433056927019	1405	21	pint	pint	NN
nyp.33433056927019	1405	22	of	of	IN
nyp.33433056927019	1405	23	milk	milk	NN
nyp.33433056927019	1405	24	.	.	.
nyp.33433056927019	1406	1	Bake	bake	VB
nyp.33433056927019	1406	2	from	from	IN
nyp.33433056927019	1406	3	one	one	CD
nyp.33433056927019	1406	4	half	half	NN
nyp.33433056927019	1406	5	to	to	IN
nyp.33433056927019	1406	6	three	three	CD
nyp.33433056927019	1406	7	quarters	quarter	NNS
nyp.33433056927019	1406	8	of	of	IN
nyp.33433056927019	1406	9	an	an	DT
nyp.33433056927019	1406	10	hour	hour	NN
nyp.33433056927019	1406	11	.	.	.
nyp.33433056927019	1407	1	Ida	Ida	NNP
nyp.33433056927019	1407	2	Lee	Lee	NNP
nyp.33433056927019	1407	3	Mayhew	Mayhew	NNP
nyp.33433056927019	1407	4	.	.	.
nyp.33433056927019	1408	1	44	44	CD
nyp.33433056927019	1408	2	SNAP	snap	VB
nyp.33433056927019	1408	3	SHOTS	shot	NNS
nyp.33433056927019	1408	4	AT	at	IN
nyp.33433056927019	1408	5	COOKERY	cookery	NN
nyp.33433056927019	1408	6	.	.	.
nyp.33433056927019	1409	1	MACARONI	MACARONI	NNP
nyp.33433056927019	1409	2	CROQUETTES	CROQUETTES	NNPS
nyp.33433056927019	1409	3	.	.	.
nyp.33433056927019	1410	1	Break	break	VB
nyp.33433056927019	1410	2	one	one	CD
nyp.33433056927019	1410	3	quarter	quarter	NN
nyp.33433056927019	1410	4	pound	pound	NN
nyp.33433056927019	1410	5	of	of	IN
nyp.33433056927019	1410	6	macaroni	macaroni	NN
nyp.33433056927019	1410	7	into	into	IN
nyp.33433056927019	1410	8	half	half	JJ
nyp.33433056927019	1410	9	-	-	HYPH
nyp.33433056927019	1410	10	inch	inch	NN
nyp.33433056927019	1410	11	pieces	piece	NNS
nyp.33433056927019	1410	12	,	,	,
nyp.33433056927019	1410	13	and	and	CC
nyp.33433056927019	1410	14	boil	boil	VB
nyp.33433056927019	1410	15	rapidly	rapidly	RB
nyp.33433056927019	1410	16	in	in	IN
nyp.33433056927019	1410	17	plenty	plenty	NN
nyp.33433056927019	1410	18	of	of	IN
nyp.33433056927019	1410	19	boiling	boil	VBG
nyp.33433056927019	1410	20	water	water	NN
nyp.33433056927019	1410	21	for	for	IN
nyp.33433056927019	1410	22	twenty	twenty	CD
nyp.33433056927019	1410	23	-	-	HYPH
nyp.33433056927019	1410	24	five	five	CD
nyp.33433056927019	1410	25	minutes	minute	NNS
nyp.33433056927019	1410	26	;	;	:
nyp.33433056927019	1410	27	then	then	RB
nyp.33433056927019	1410	28	drain	drain	VB
nyp.33433056927019	1410	29	.	.	.
nyp.33433056927019	1411	1	Scald	scald	VB
nyp.33433056927019	1411	2	one	one	CD
nyp.33433056927019	1411	3	cupful	cupful	NN
nyp.33433056927019	1411	4	of	of	IN
nyp.33433056927019	1411	5	milk	milk	NN
nyp.33433056927019	1411	6	.	.	.
nyp.33433056927019	1412	1	Rub	rub	VB
nyp.33433056927019	1412	2	one	one	CD
nyp.33433056927019	1412	3	large	large	JJ
nyp.33433056927019	1412	4	tablespoonful	tablespoonful	NN
nyp.33433056927019	1412	5	of	of	IN
nyp.33433056927019	1412	6	butter	butter	NN
nyp.33433056927019	1412	7	and	and	CC
nyp.33433056927019	1412	8	two	two	CD
nyp.33433056927019	1412	9	rounded	rounded	JJ
nyp.33433056927019	1412	10	tablespoonfuls	tablespoonfuls	NN
nyp.33433056927019	1412	11	of	of	IN
nyp.33433056927019	1412	12	flour	flour	NN
nyp.33433056927019	1412	13	together	together	RB
nyp.33433056927019	1412	14	until	until	IN
nyp.33433056927019	1412	15	smooth	smooth	JJ
nyp.33433056927019	1412	16	;	;	:
nyp.33433056927019	1412	17	stir	stir	VB
nyp.33433056927019	1412	18	into	into	IN
nyp.33433056927019	1412	19	the	the	DT
nyp.33433056927019	1412	20	scalded	scald	VBN
nyp.33433056927019	1412	21	milk	milk	NN
nyp.33433056927019	1412	22	,	,	,
nyp.33433056927019	1412	23	and	and	CC
nyp.33433056927019	1412	24	continue	continue	VB
nyp.33433056927019	1412	25	stirring	stir	VBG
nyp.33433056927019	1412	26	until	until	IN
nyp.33433056927019	1412	27	it	-PRON-	PRP
nyp.33433056927019	1412	28	thick-	thick-	XX
nyp.33433056927019	1412	29	ens	ens	NNP
nyp.33433056927019	1412	30	.	.	.
nyp.33433056927019	1413	1	Add	add	VB
nyp.33433056927019	1413	2	the	the	DT
nyp.33433056927019	1413	3	yolk	yolk	NN
nyp.33433056927019	1413	4	of	of	IN
nyp.33433056927019	1413	5	one	one	CD
nyp.33433056927019	1413	6	egg	egg	NN
nyp.33433056927019	1413	7	,	,	,
nyp.33433056927019	1413	8	and	and	CC
nyp.33433056927019	1413	9	heat	heat	NN
nyp.33433056927019	1413	10	for	for	IN
nyp.33433056927019	1413	11	half	half	PDT
nyp.33433056927019	1413	12	a	a	DT
nyp.33433056927019	1413	13	min-	min-	JJ
nyp.33433056927019	1413	14	ute	ute	NN
nyp.33433056927019	1413	15	on	on	IN
nyp.33433056927019	1413	16	the	the	DT
nyp.33433056927019	1413	17	fire	fire	NN
nyp.33433056927019	1413	18	.	.	.
nyp.33433056927019	1414	1	Add	add	VB
nyp.33433056927019	1414	2	the	the	DT
nyp.33433056927019	1414	3	macaroni	macaroni	NN
nyp.33433056927019	1414	4	,	,	,
nyp.33433056927019	1414	5	one	one	CD
nyp.33433056927019	1414	6	tablespoonful	tablespoonful	NN
nyp.33433056927019	1414	7	of	of	IN
nyp.33433056927019	1414	8	cheese	cheese	NN
nyp.33433056927019	1414	9	(	(	-LRB-
nyp.33433056927019	1414	10	Parmesan	Parmesan	NNP
nyp.33433056927019	1414	11	if	if	IN
nyp.33433056927019	1414	12	preferred	prefer	VBN
nyp.33433056927019	1414	13	)	)	-RRB-
nyp.33433056927019	1414	14	,	,	,
nyp.33433056927019	1414	15	salt	salt	NN
nyp.33433056927019	1414	16	,	,	,
nyp.33433056927019	1414	17	and	and	CC
nyp.33433056927019	1414	18	pepper	pepper	NN
nyp.33433056927019	1414	19	.	.	.
nyp.33433056927019	1415	1	Mix	mix	VB
nyp.33433056927019	1415	2	well	well	RB
nyp.33433056927019	1415	3	,	,	,
nyp.33433056927019	1415	4	cool	cool	JJ
nyp.33433056927019	1415	5	,	,	,
nyp.33433056927019	1415	6	mold	mold	NN
nyp.33433056927019	1415	7	into	into	IN
nyp.33433056927019	1415	8	croquettes	croquette	NNS
nyp.33433056927019	1415	9	,	,	,
nyp.33433056927019	1415	10	prepare	prepare	VBP
nyp.33433056927019	1415	11	,	,	,
nyp.33433056927019	1415	12	and	and	CC
nyp.33433056927019	1415	13	fry	fry	VB
nyp.33433056927019	1415	14	in	in	IN
nyp.33433056927019	1415	15	hot	hot	JJ
nyp.33433056927019	1415	16	lard	lard	NN
nyp.33433056927019	1415	17	.	.	.
nyp.33433056927019	1416	1	Serve	serve	VB
nyp.33433056927019	1416	2	with	with	IN
nyp.33433056927019	1416	3	cream	cream	NN
nyp.33433056927019	1416	4	or	or	CC
nyp.33433056927019	1416	5	tomato	tomato	NN
nyp.33433056927019	1416	6	sauce	sauce	NN
nyp.33433056927019	1416	7	.	.	.
nyp.33433056927019	1417	1	Mrs.	Mrs.	NNP
nyp.33433056927019	1417	2	George	George	NNP
nyp.33433056927019	1417	3	C.	C.	NNP
nyp.33433056927019	1417	4	Lehmann	Lehmann	NNP
nyp.33433056927019	1417	5	.	.	.
nyp.33433056927019	1418	1	BAKED	BAKED	NNP
nyp.33433056927019	1418	2	PARSNIPS	PARSNIPS	NNP
nyp.33433056927019	1418	3	.	.	.
nyp.33433056927019	1419	1	Peel	peel	VB
nyp.33433056927019	1419	2	and	and	CC
nyp.33433056927019	1419	3	wash	wash	VB
nyp.33433056927019	1419	4	some	some	DT
nyp.33433056927019	1419	5	large	large	JJ
nyp.33433056927019	1419	6	,	,	,
nyp.33433056927019	1419	7	hollow	hollow	JJ
nyp.33433056927019	1419	8	crowned	crown	VBN
nyp.33433056927019	1419	9	parsnips	parsnip	NNS
nyp.33433056927019	1419	10	;	;	,
nyp.33433056927019	1419	11	cut	cut	VB
nyp.33433056927019	1419	12	them	-PRON-	PRP
nyp.33433056927019	1419	13	lengthwise	lengthwise	RB
nyp.33433056927019	1419	14	into	into	IN
nyp.33433056927019	1419	15	quarters	quarter	NNS
nyp.33433056927019	1419	16	,	,	,
nyp.33433056927019	1419	17	and	and	CC
nyp.33433056927019	1419	18	steam	steam	VB
nyp.33433056927019	1419	19	them	-PRON-	PRP
nyp.33433056927019	1419	20	for	for	IN
nyp.33433056927019	1419	21	one	one	CD
nyp.33433056927019	1419	22	hour	hour	NN
nyp.33433056927019	1419	23	.	.	.
nyp.33433056927019	1420	1	Take	take	VB
nyp.33433056927019	1420	2	them	-PRON-	PRP
nyp.33433056927019	1420	3	out	out	RP
nyp.33433056927019	1420	4	and	and	CC
nyp.33433056927019	1420	5	place	place	VB
nyp.33433056927019	1420	6	in	in	IN
nyp.33433056927019	1420	7	a	a	DT
nyp.33433056927019	1420	8	baking	baking	NN
nyp.33433056927019	1420	9	dish	dish	NN
nyp.33433056927019	1420	10	with	with	IN
nyp.33433056927019	1420	11	a	a	DT
nyp.33433056927019	1420	12	little	little	JJ
nyp.33433056927019	1420	13	salt	salt	NN
nyp.33433056927019	1420	14	and	and	CC
nyp.33433056927019	1420	15	meat	meat	NN
nyp.33433056927019	1420	16	drippings	dripping	NNS
nyp.33433056927019	1420	17	,	,	,
nyp.33433056927019	1420	18	and	and	CC
nyp.33433056927019	1420	19	bake	bake	VB
nyp.33433056927019	1420	20	till	till	IN
nyp.33433056927019	1420	21	nicely	nicely	RB
nyp.33433056927019	1420	22	browned	brown	VBN
nyp.33433056927019	1420	23	.	.	.
nyp.33433056927019	1421	1	Drain	Drain	NNP
nyp.33433056927019	1421	2	,	,	,
nyp.33433056927019	1421	3	put	put	VBD
nyp.33433056927019	1421	4	them	-PRON-	PRP
nyp.33433056927019	1421	5	on	on	IN
nyp.33433056927019	1421	6	a	a	DT
nyp.33433056927019	1421	7	hot	hot	JJ
nyp.33433056927019	1421	8	dish	dish	NN
nyp.33433056927019	1421	9	,	,	,
nyp.33433056927019	1421	10	and	and	CC
nyp.33433056927019	1421	11	serve	serve	VB
nyp.33433056927019	1421	12	.	.	.
nyp.33433056927019	1422	1	Miss	Miss	NNP
nyp.33433056927019	1422	2	C.	C.	NNP
nyp.33433056927019	1422	3	P.	P.	NNP
nyp.33433056927019	1422	4	STUFFED	STUFFED	NNP
nyp.33433056927019	1422	5	CABBAGE	cabbage	NN
nyp.33433056927019	1422	6	.	.	.
nyp.33433056927019	1423	1	Procure	procure	VB
nyp.33433056927019	1423	2	a	a	DT
nyp.33433056927019	1423	3	large	large	JJ
nyp.33433056927019	1423	4	head	head	NN
nyp.33433056927019	1423	5	of	of	IN
nyp.33433056927019	1423	6	cabbage	cabbage	NN
nyp.33433056927019	1423	7	;	;	:
nyp.33433056927019	1423	8	boil	boil	VB
nyp.33433056927019	1423	9	it	-PRON-	PRP
nyp.33433056927019	1423	10	,	,	,
nyp.33433056927019	1423	11	but	but	CC
nyp.33433056927019	1423	12	not	not	RB
nyp.33433056927019	1423	13	quite	quite	RB
nyp.33433056927019	1423	14	tender	tender	JJ
nyp.33433056927019	1423	15	;	;	:
nyp.33433056927019	1423	16	then	then	RB
nyp.33433056927019	1423	17	very	very	RB
nyp.33433056927019	1423	18	carefully	carefully	RB
nyp.33433056927019	1423	19	take	take	VB
nyp.33433056927019	1423	20	out	out	RP
nyp.33433056927019	1423	21	the	the	DT
nyp.33433056927019	1423	22	middle	middle	NN
nyp.33433056927019	1423	23	and	and	CC
nyp.33433056927019	1423	24	fill	fill	VB
nyp.33433056927019	1423	25	the	the	DT
nyp.33433056927019	1423	26	cavity	cavity	NN
nyp.33433056927019	1423	27	with	with	IN
nyp.33433056927019	1423	28	a	a	DT
nyp.33433056927019	1423	29	mixture	mixture	NN
nyp.33433056927019	1423	30	of	of	IN
nyp.33433056927019	1423	31	a	a	DT
nyp.33433056927019	1423	32	tablespoonful	tablespoonful	NN
nyp.33433056927019	1423	33	of	of	IN
nyp.33433056927019	1423	34	minced	mince	VBN
nyp.33433056927019	1423	35	suet	suet	NN
nyp.33433056927019	1423	36	,	,	,
nyp.33433056927019	1423	37	two	two	CD
nyp.33433056927019	1423	38	tablespoonfuls	tablespoonfuls	NN
nyp.33433056927019	1423	39	of	of	IN
nyp.33433056927019	1423	40	bacon	bacon	NNP
nyp.33433056927019	1423	41	or	or	CC
nyp.33433056927019	1423	42	ham	ham	NNP
nyp.33433056927019	1423	43	,	,	,
nyp.33433056927019	1423	44	a	a	DT
nyp.33433056927019	1423	45	like	like	JJ
nyp.33433056927019	1423	46	amount	amount	NN
nyp.33433056927019	1423	47	of	of	IN
nyp.33433056927019	1423	48	cold	cold	JJ
nyp.33433056927019	1423	49	meat	meat	NN
nyp.33433056927019	1423	50	,	,	,
nyp.33433056927019	1423	51	one	one	CD
nyp.33433056927019	1423	52	raw	raw	JJ
nyp.33433056927019	1423	53	egg	egg	NN
nyp.33433056927019	1423	54	,	,	,
nyp.33433056927019	1423	55	the	the	DT
nyp.33433056927019	1423	56	grated	grate	VBN
nyp.33433056927019	1423	57	rind	rind	NN
nyp.33433056927019	1423	58	of	of	IN
nyp.33433056927019	1423	59	a	a	DT
nyp.33433056927019	1423	60	lemon	lemon	NN
nyp.33433056927019	1423	61	,	,	,
nyp.33433056927019	1423	62	a	a	DT
nyp.33433056927019	1423	63	little	little	JJ
nyp.33433056927019	1423	64	grated	grated	JJ
nyp.33433056927019	1423	65	nutmeg	nutmeg	NN
nyp.33433056927019	1423	66	,	,	,
nyp.33433056927019	1423	67	and	and	CC
nyp.33433056927019	1423	68	pepper	pepper	NN
nyp.33433056927019	1423	69	and	and	CC
nyp.33433056927019	1423	70	salt	salt	NN
nyp.33433056927019	1423	71	to	to	TO
nyp.33433056927019	1423	72	taste	taste	VB
nyp.33433056927019	1423	73	.	.	.
nyp.33433056927019	1424	1	Milk	milk	NN
nyp.33433056927019	1424	2	may	may	MD
nyp.33433056927019	1424	3	be	be	VB
nyp.33433056927019	1424	4	used	use	VBN
nyp.33433056927019	1424	5	instead	instead	RB
nyp.33433056927019	1424	6	of	of	IN
nyp.33433056927019	1424	7	the	the	DT
nyp.33433056927019	1424	8	egg	egg	NN
nyp.33433056927019	1424	9	if	if	IN
nyp.33433056927019	1424	10	desired	desire	VBN
nyp.33433056927019	1424	11	.	.	.
nyp.33433056927019	1425	1	Tie	tie	VB
nyp.33433056927019	1425	2	with	with	IN
nyp.33433056927019	1425	3	a	a	DT
nyp.33433056927019	1425	4	string	string	NN
nyp.33433056927019	1425	5	and	and	CC
nyp.33433056927019	1425	6	put	put	VB
nyp.33433056927019	1425	7	some	some	DT
nyp.33433056927019	1425	8	rich	rich	JJ
nyp.33433056927019	1425	9	brown	brown	JJ
nyp.33433056927019	1425	10	gravy	gravy	NN
nyp.33433056927019	1425	11	around	around	IN
nyp.33433056927019	1425	12	it	-PRON-	PRP
nyp.33433056927019	1425	13	,	,	,
nyp.33433056927019	1425	14	IZEG	IZEG	NNP
nyp.33433056927019	1425	15	/	/	SYM
nyp.33433056927019	1425	16	E	e	NN
nyp.33433056927019	1425	17	TAB	TAB	NNP
nyp.33433056927019	1425	18	LAS	LAS	NNP
nyp.33433056927019	1425	19	.	.	.
nyp.33433056927019	1426	1	45	45	CD
nyp.33433056927019	1426	2	but	but	CC
nyp.33433056927019	1426	3	not	not	RB
nyp.33433056927019	1426	4	over	over	IN
nyp.33433056927019	1426	5	it	-PRON-	PRP
nyp.33433056927019	1426	6	.	.	.
nyp.33433056927019	1427	1	The	the	DT
nyp.33433056927019	1427	2	cabbage	cabbage	NN
nyp.33433056927019	1427	3	should	should	MD
nyp.33433056927019	1427	4	be	be	VB
nyp.33433056927019	1427	5	frequently	frequently	RB
nyp.33433056927019	1427	6	basted	baste	VBN
nyp.33433056927019	1427	7	with	with	IN
nyp.33433056927019	1427	8	drippings	dripping	NNS
nyp.33433056927019	1427	9	or	or	CC
nyp.33433056927019	1427	10	butter	butter	NN
nyp.33433056927019	1427	11	,	,	,
nyp.33433056927019	1427	12	and	and	CC
nyp.33433056927019	1427	13	must	must	MD
nyp.33433056927019	1427	14	not	not	RB
nyp.33433056927019	1427	15	be	be	VB
nyp.33433056927019	1427	16	allowed	allow	VBN
nyp.33433056927019	1427	17	to	to	TO
nyp.33433056927019	1427	18	burn	burn	VB
nyp.33433056927019	1427	19	or	or	CC
nyp.33433056927019	1427	20	become	become	VB
nyp.33433056927019	1427	21	brown	brown	JJ
nyp.33433056927019	1427	22	.	.	.
nyp.33433056927019	1428	1	“	"	``
nyp.33433056927019	1428	2	Oscar	Oscar	NNP
nyp.33433056927019	1428	3	,	,	,
nyp.33433056927019	1428	4	”	"	''
nyp.33433056927019	1428	5	of	of	IN
nyp.33433056927019	1428	6	the	the	DT
nyp.33433056927019	1428	7	Waldorf	Waldorf	NNP
nyp.33433056927019	1428	8	.	.	.
nyp.33433056927019	1429	1	CREAMED	cream	VBN
nyp.33433056927019	1429	2	CABBAGE	cabbage	NN
nyp.33433056927019	1429	3	.	.	.
nyp.33433056927019	1430	1	Boil	boil	VB
nyp.33433056927019	1430	2	a	a	DT
nyp.33433056927019	1430	3	cabbage	cabbage	NN
nyp.33433056927019	1430	4	head	head	NN
nyp.33433056927019	1430	5	until	until	IN
nyp.33433056927019	1430	6	done	do	VBN
nyp.33433056927019	1430	7	,	,	,
nyp.33433056927019	1430	8	then	then	RB
nyp.33433056927019	1430	9	pick	pick	VB
nyp.33433056927019	1430	10	to	to	IN
nyp.33433056927019	1430	11	pieces	piece	NNS
nyp.33433056927019	1430	12	and	and	CC
nyp.33433056927019	1430	13	put	put	VBD
nyp.33433056927019	1430	14	into	into	IN
nyp.33433056927019	1430	15	a	a	DT
nyp.33433056927019	1430	16	dish	dish	NN
nyp.33433056927019	1430	17	.	.	.
nyp.33433056927019	1431	1	Season	season	NN
nyp.33433056927019	1431	2	with	with	IN
nyp.33433056927019	1431	3	salt	salt	NN
nyp.33433056927019	1431	4	and	and	CC
nyp.33433056927019	1431	5	pepper	pepper	NN
nyp.33433056927019	1431	6	,	,	,
nyp.33433056927019	1431	7	pour	pour	VB
nyp.33433056927019	1431	8	over	over	IN
nyp.33433056927019	1431	9	it	-PRON-	PRP
nyp.33433056927019	1431	10	a	a	DT
nyp.33433056927019	1431	11	rich	rich	JJ
nyp.33433056927019	1431	12	cream	cream	NN
nyp.33433056927019	1431	13	gravy	gravy	NN
nyp.33433056927019	1431	14	thickened	thicken	VBD
nyp.33433056927019	1431	15	a	a	DT
nyp.33433056927019	1431	16	little	little	JJ
nyp.33433056927019	1431	17	,	,	,
nyp.33433056927019	1431	18	and	and	CC
nyp.33433056927019	1431	19	bake	bake	VB
nyp.33433056927019	1431	20	for	for	IN
nyp.33433056927019	1431	21	a	a	DT
nyp.33433056927019	1431	22	few	few	JJ
nyp.33433056927019	1431	23	momentS.	moments.	NN
nyp.33433056927019	1432	1	Mrs.	Mrs.	NNP
nyp.33433056927019	1432	2	E.	E.	NNP
nyp.33433056927019	1432	3	B.	B.	NNP
nyp.33433056927019	1432	4	Jewett	Jewett	NNP
nyp.33433056927019	1432	5	.	.	.
nyp.33433056927019	1433	1	CREAMED	cream	VBN
nyp.33433056927019	1433	2	CABBAGE	cabbage	NN
nyp.33433056927019	1433	3	.	.	.
nyp.33433056927019	1434	1	Boil	boil	VB
nyp.33433056927019	1434	2	a	a	DT
nyp.33433056927019	1434	3	fine	fine	JJ
nyp.33433056927019	1434	4	white	white	JJ
nyp.33433056927019	1434	5	cabbage	cabbage	NN
nyp.33433056927019	1434	6	fifteen	fifteen	CD
nyp.33433056927019	1434	7	minutes	minute	NNS
nyp.33433056927019	1434	8	,	,	,
nyp.33433056927019	1434	9	changing	change	VBG
nyp.33433056927019	1434	10	the	the	DT
nyp.33433056927019	1434	11	water	water	NN
nyp.33433056927019	1434	12	then	then	RB
nyp.33433056927019	1434	13	for	for	IN
nyp.33433056927019	1434	14	more	more	JJR
nyp.33433056927019	1434	15	from	from	IN
nyp.33433056927019	1434	16	the	the	DT
nyp.33433056927019	1434	17	boiling	boiling	NN
nyp.33433056927019	1434	18	teakettle	teakettle	NN
nyp.33433056927019	1434	19	.	.	.
nyp.33433056927019	1435	1	When	when	WRB
nyp.33433056927019	1435	2	tender	tender	JJ
nyp.33433056927019	1435	3	,	,	,
nyp.33433056927019	1435	4	drain	drain	VB
nyp.33433056927019	1435	5	and	and	CC
nyp.33433056927019	1435	6	set	set	VBN
nyp.33433056927019	1435	7	aside	aside	RB
nyp.33433056927019	1435	8	until	until	IN
nyp.33433056927019	1435	9	perfectly	perfectly	RB
nyp.33433056927019	1435	10	cold	cold	JJ
nyp.33433056927019	1435	11	.	.	.
nyp.33433056927019	1436	1	Chop	chop	VB
nyp.33433056927019	1436	2	fine	fine	RB
nyp.33433056927019	1436	3	,	,	,
nyp.33433056927019	1436	4	and	and	CC
nyp.33433056927019	1436	5	add	add	VB
nyp.33433056927019	1436	6	two	two	CD
nyp.33433056927019	1436	7	beaten	beat	VBN
nyp.33433056927019	1436	8	eggs	egg	NNS
nyp.33433056927019	1436	9	,	,	,
nyp.33433056927019	1436	10	one	one	CD
nyp.33433056927019	1436	11	tablespoonful	tablespoonful	NN
nyp.33433056927019	1436	12	butter	butter	NN
nyp.33433056927019	1436	13	,	,	,
nyp.33433056927019	1436	14	three	three	CD
nyp.33433056927019	1436	15	tablespoonfuls	tablespoonfuls	JJ
nyp.33433056927019	1436	16	rich	rich	JJ
nyp.33433056927019	1436	17	milk	milk	NN
nyp.33433056927019	1436	18	or	or	CC
nyp.33433056927019	1436	19	cream	cream	NN
nyp.33433056927019	1436	20	,	,	,
nyp.33433056927019	1436	21	pepper	pepper	NN
nyp.33433056927019	1436	22	and	and	CC
nyp.33433056927019	1436	23	salt	salt	NN
nyp.33433056927019	1436	24	to	to	TO
nyp.33433056927019	1436	25	taste	taste	VB
nyp.33433056927019	1436	26	.	.	.
nyp.33433056927019	1437	1	Stir	stir	VB
nyp.33433056927019	1437	2	all	all	RB
nyp.33433056927019	1437	3	well	well	RB
nyp.33433056927019	1437	4	together	together	RB
nyp.33433056927019	1437	5	and	and	CC
nyp.33433056927019	1437	6	bake	bake	VB
nyp.33433056927019	1437	7	in	in	RP
nyp.33433056927019	1437	8	a	a	DT
nyp.33433056927019	1437	9	but-	but-	NN
nyp.33433056927019	1437	10	tered	tere	VBN
nyp.33433056927019	1437	11	pudding	pudding	NN
nyp.33433056927019	1437	12	dish	dish	NN
nyp.33433056927019	1437	13	until	until	IN
nyp.33433056927019	1437	14	brown	brown	NNP
nyp.33433056927019	1437	15	.	.	.
nyp.33433056927019	1438	1	Eat	eat	VB
nyp.33433056927019	1438	2	very	very	RB
nyp.33433056927019	1438	3	hot	hot	JJ
nyp.33433056927019	1438	4	.	.	.
nyp.33433056927019	1439	1	This	this	DT
nyp.33433056927019	1439	2	is	be	VBZ
nyp.33433056927019	1439	3	delicious	delicious	JJ
nyp.33433056927019	1439	4	.	.	.
nyp.33433056927019	1440	1	Jenny	Jenny	NNP
nyp.33433056927019	1440	2	F	F	NNP
nyp.33433056927019	1440	3	Plimpton	Plimpton	NNP
nyp.33433056927019	1440	4	.	.	.
nyp.33433056927019	1441	1	TOMATO	TOMATO	NNP
nyp.33433056927019	1441	2	SAVORY	SAVORY	NNP
nyp.33433056927019	1441	3	.	.	.
nyp.33433056927019	1442	1	Cook	cook	VB
nyp.33433056927019	1442	2	one	one	CD
nyp.33433056927019	1442	3	cupful	cupful	NN
nyp.33433056927019	1442	4	of	of	IN
nyp.33433056927019	1442	5	tomatoes	tomato	NNS
nyp.33433056927019	1442	6	and	and	CC
nyp.33433056927019	1442	7	strain	strain	NN
nyp.33433056927019	1442	8	.	.	.
nyp.33433056927019	1443	1	One	one	CD
nyp.33433056927019	1443	2	half	half	NN
nyp.33433056927019	1443	3	teaspoonful	teaspoonful	NN
nyp.33433056927019	1443	4	salt	salt	NN
nyp.33433056927019	1443	5	,	,	,
nyp.33433056927019	1443	6	one	one	CD
nyp.33433056927019	1443	7	teaspoonful	teaspoonful	NN
nyp.33433056927019	1443	8	sugar	sugar	NN
nyp.33433056927019	1443	9	,	,	,
nyp.33433056927019	1443	10	one	one	CD
nyp.33433056927019	1443	11	teaspoonful	teaspoonful	NN
nyp.33433056927019	1443	12	lemon	lemon	NN
nyp.33433056927019	1443	13	juice	juice	NN
nyp.33433056927019	1443	14	,	,	,
nyp.33433056927019	1443	15	three	three	CD
nyp.33433056927019	1443	16	tablespoonfuls	tablespoonfuls	NN
nyp.33433056927019	1443	17	of	of	IN
nyp.33433056927019	1443	18	grated	grate	VBN
nyp.33433056927019	1443	19	cheese	cheese	NN
nyp.33433056927019	1443	20	,	,	,
nyp.33433056927019	1443	21	butter	butter	VB
nyp.33433056927019	1443	22	the	the	DT
nyp.33433056927019	1443	23	size	size	NN
nyp.33433056927019	1443	24	of	of	IN
nyp.33433056927019	1443	25	an	an	DT
nyp.33433056927019	1443	26	egg	egg	NN
nyp.33433056927019	1443	27	,	,	,
nyp.33433056927019	1443	28	a	a	DT
nyp.33433056927019	1443	29	little	little	JJ
nyp.33433056927019	1443	30	mustard	mustard	NN
nyp.33433056927019	1443	31	and	and	CC
nyp.33433056927019	1443	32	Cayenne	Cayenne	NNP
nyp.33433056927019	1443	33	pepper	pepper	NN
nyp.33433056927019	1443	34	.	.	.
nyp.33433056927019	1444	1	Stir	stir	VB
nyp.33433056927019	1444	2	together	together	RB
nyp.33433056927019	1444	3	tomatoes	tomato	NNS
nyp.33433056927019	1444	4	,	,	,
nyp.33433056927019	1444	5	seasoning	seasoning	NN
nyp.33433056927019	1444	6	,	,	,
nyp.33433056927019	1444	7	and	and	CC
nyp.33433056927019	1444	8	cheese	cheese	NN
nyp.33433056927019	1444	9	.	.	.
nyp.33433056927019	1445	1	Melt	melt	VB
nyp.33433056927019	1445	2	the	the	DT
nyp.33433056927019	1445	3	butter	butter	NN
nyp.33433056927019	1445	4	and	and	CC
nyp.33433056927019	1445	5	add	add	VB
nyp.33433056927019	1445	6	to	to	IN
nyp.33433056927019	1445	7	the	the	DT
nyp.33433056927019	1445	8	mixture	mixture	NN
nyp.33433056927019	1445	9	.	.	.
nyp.33433056927019	1446	1	Heat	heat	NN
nyp.33433056927019	1446	2	very	very	RB
nyp.33433056927019	1446	3	hot	hot	JJ
nyp.33433056927019	1446	4	,	,	,
nyp.33433056927019	1446	5	but	but	CC
nyp.33433056927019	1446	6	not	not	RB
nyp.33433056927019	1446	7	boiling	boil	VBG
nyp.33433056927019	1446	8	.	.	.
nyp.33433056927019	1447	1	Add	add	VB
nyp.33433056927019	1447	2	at	at	IN
nyp.33433056927019	1447	3	last	last	JJ
nyp.33433056927019	1447	4	two	two	CD
nyp.33433056927019	1447	5	eggs	egg	NNS
nyp.33433056927019	1447	6	beaten	beat	VBD
nyp.33433056927019	1447	7	light	light	JJ
nyp.33433056927019	1447	8	.	.	.
nyp.33433056927019	1448	1	Serve	serve	VB
nyp.33433056927019	1448	2	on	on	IN
nyp.33433056927019	1448	3	rounds	round	NNS
nyp.33433056927019	1448	4	of	of	IN
nyp.33433056927019	1448	5	hot	hot	JJ
nyp.33433056927019	1448	6	toast	toast	NN
nyp.33433056927019	1448	7	.	.	.
nyp.33433056927019	1449	1	Mrs.	Mrs.	NNP
nyp.33433056927019	1449	2	Horace	Horace	NNP
nyp.33433056927019	1449	3	Fox	Fox	NNP
nyp.33433056927019	1449	4	.	.	.
nyp.33433056927019	1450	1	46	46	CD
nyp.33433056927019	1450	2	SNAP	snap	VB
nyp.33433056927019	1450	3	SHOTS	shot	NNS
nyp.33433056927019	1450	4	A	a	DT
nyp.33433056927019	1450	5	T	t	NN
nyp.33433056927019	1450	6	COOKERY	cookery	NN
nyp.33433056927019	1450	7	.	.	.
nyp.33433056927019	1451	1	BAKED	BAKED	NNP
nyp.33433056927019	1451	2	SQUASH	SQUASH	NNP
nyp.33433056927019	1451	3	.	.	.
nyp.33433056927019	1452	1	Boil	boil	VB
nyp.33433056927019	1452	2	the	the	DT
nyp.33433056927019	1452	3	squash	squash	NN
nyp.33433056927019	1452	4	;	;	:
nyp.33433056927019	1452	5	mash	mash	VB
nyp.33433056927019	1452	6	and	and	CC
nyp.33433056927019	1452	7	cool	cool	JJ
nyp.33433056927019	1452	8	.	.	.
nyp.33433056927019	1453	1	Beat	beat	VB
nyp.33433056927019	1453	2	it	-PRON-	PRP
nyp.33433056927019	1453	3	light	light	NN
nyp.33433056927019	1453	4	with	with	IN
nyp.33433056927019	1453	5	two	two	CD
nyp.33433056927019	1453	6	eggs	egg	NNS
nyp.33433056927019	1453	7	,	,	,
nyp.33433056927019	1453	8	a	a	DT
nyp.33433056927019	1453	9	tablespoonful	tablespoonful	NN
nyp.33433056927019	1453	10	melted	melt	VBN
nyp.33433056927019	1453	11	butter	butter	NN
nyp.33433056927019	1453	12	,	,	,
nyp.33433056927019	1453	13	one	one	CD
nyp.33433056927019	1453	14	half	half	NN
nyp.33433056927019	1453	15	cupful	cupful	NN
nyp.33433056927019	1453	16	of	of	IN
nyp.33433056927019	1453	17	milk	milk	NN
nyp.33433056927019	1453	18	or	or	CC
nyp.33433056927019	1453	19	cream	cream	NN
nyp.33433056927019	1453	20	,	,	,
nyp.33433056927019	1453	21	salt	salt	NN
nyp.33433056927019	1453	22	and	and	CC
nyp.33433056927019	1453	23	pepper	pepper	NN
nyp.33433056927019	1453	24	to	to	TO
nyp.33433056927019	1453	25	taste	taste	VB
nyp.33433056927019	1453	26	.	.	.
nyp.33433056927019	1454	1	Put	put	VB
nyp.33433056927019	1454	2	into	into	IN
nyp.33433056927019	1454	3	a	a	DT
nyp.33433056927019	1454	4	buttered	buttered	JJ
nyp.33433056927019	1454	5	dish	dish	NN
nyp.33433056927019	1454	6	,	,	,
nyp.33433056927019	1454	7	cover	cover	VBP
nyp.33433056927019	1454	8	with	with	IN
nyp.33433056927019	1454	9	fine	fine	JJ
nyp.33433056927019	1454	10	bread	bread	NN
nyp.33433056927019	1454	11	crumbs	crumb	NNS
nyp.33433056927019	1454	12	,	,	,
nyp.33433056927019	1454	13	and	and	CC
nyp.33433056927019	1454	14	bake	bake	VB
nyp.33433056927019	1454	15	quickly	quickly	RB
nyp.33433056927019	1454	16	.	.	.
nyp.33433056927019	1455	1	Serve	serve	VB
nyp.33433056927019	1455	2	in	in	IN
nyp.33433056927019	1455	3	the	the	DT
nyp.33433056927019	1455	4	same	same	JJ
nyp.33433056927019	1455	5	dish	dish	NN
nyp.33433056927019	1455	6	.	.	.
nyp.33433056927019	1456	1	Mrs.	Mrs.	NNP
nyp.33433056927019	1456	2	L.	L.	NNP
nyp.33433056927019	1456	3	B.	B.	NNP
nyp.33433056927019	1456	4	McCready	McCready	NNP
nyp.33433056927019	1456	5	.	.	.
nyp.33433056927019	1457	1	DRESSED	dressed	DT
nyp.33433056927019	1457	2	CABBAGE	cabbage	NN
nyp.33433056927019	1457	3	.	.	.
nyp.33433056927019	1458	1	Three	three	CD
nyp.33433056927019	1458	2	eggs	egg	NNS
nyp.33433056927019	1458	3	,	,	,
nyp.33433056927019	1458	4	six	six	CD
nyp.33433056927019	1458	5	tablespoonfuls	tablespoonfuls	NN
nyp.33433056927019	1458	6	of	of	IN
nyp.33433056927019	1458	7	vinegar	vinegar	NN
nyp.33433056927019	1458	8	,	,	,
nyp.33433056927019	1458	9	six	six	CD
nyp.33433056927019	1458	10	table-	table-	NN
nyp.33433056927019	1458	11	spoonfuls	spoonful	NNS
nyp.33433056927019	1458	12	of	of	IN
nyp.33433056927019	1458	13	cream	cream	NN
nyp.33433056927019	1458	14	,	,	,
nyp.33433056927019	1458	15	three	three	CD
nyp.33433056927019	1458	16	tablespoonfuls	tablespoonfuls	NN
nyp.33433056927019	1458	17	of	of	IN
nyp.33433056927019	1458	18	butter	butter	NN
nyp.33433056927019	1458	19	,	,	,
nyp.33433056927019	1458	20	one	one	CD
nyp.33433056927019	1458	21	tablespoonful	tablespoonful	NN
nyp.33433056927019	1458	22	of	of	IN
nyp.33433056927019	1458	23	sugar	sugar	NN
nyp.33433056927019	1458	24	,	,	,
nyp.33433056927019	1458	25	one	one	CD
nyp.33433056927019	1458	26	half	half	NN
nyp.33433056927019	1458	27	teaspoonful	teaspoonful	NN
nyp.33433056927019	1458	28	of	of	IN
nyp.33433056927019	1458	29	salt	salt	NN
nyp.33433056927019	1458	30	,	,	,
nyp.33433056927019	1458	31	one	one	CD
nyp.33433056927019	1458	32	half	half	NN
nyp.33433056927019	1458	33	teaspoonful	teaspoonful	NN
nyp.33433056927019	1458	34	of	of	IN
nyp.33433056927019	1458	35	mustard	mustard	NN
nyp.33433056927019	1458	36	.	.	.
nyp.33433056927019	1459	1	Beat	beat	VB
nyp.33433056927019	1459	2	the	the	DT
nyp.33433056927019	1459	3	eggs	egg	NNS
nyp.33433056927019	1459	4	very	very	RB
nyp.33433056927019	1459	5	light	light	JJ
nyp.33433056927019	1459	6	.	.	.
nyp.33433056927019	1460	1	Add	add	VB
nyp.33433056927019	1460	2	mustard	mustard	NN
nyp.33433056927019	1460	3	and	and	CC
nyp.33433056927019	1460	4	all	all	PDT
nyp.33433056927019	1460	5	the	the	DT
nyp.33433056927019	1460	6	other	other	JJ
nyp.33433056927019	1460	7	ingredients	ingredient	NNS
nyp.33433056927019	1460	8	,	,	,
nyp.33433056927019	1460	9	the	the	DT
nyp.33433056927019	1460	10	vinegar	vinegar	NN
nyp.33433056927019	1460	11	last	last	JJ
nyp.33433056927019	1460	12	.	.	.
nyp.33433056927019	1461	1	Cook	cook	VB
nyp.33433056927019	1461	2	in	in	IN
nyp.33433056927019	1461	3	a	a	DT
nyp.33433056927019	1461	4	double	double	JJ
nyp.33433056927019	1461	5	boiler	boiler	NN
nyp.33433056927019	1461	6	until	until	IN
nyp.33433056927019	1461	7	it	-PRON-	PRP
nyp.33433056927019	1461	8	creams	cream	VBZ
nyp.33433056927019	1461	9	,	,	,
nyp.33433056927019	1461	10	and	and	CC
nyp.33433056927019	1461	11	set	set	VBD
nyp.33433056927019	1461	12	it	-PRON-	PRP
nyp.33433056927019	1461	13	away	away	RB
nyp.33433056927019	1461	14	to	to	TO
nyp.33433056927019	1461	15	cool	cool	VB
nyp.33433056927019	1461	16	.	.	.
nyp.33433056927019	1462	1	Chop	chop	VB
nyp.33433056927019	1462	2	cabbage	cabbage	NN
nyp.33433056927019	1462	3	fine	fine	NN
nyp.33433056927019	1462	4	,	,	,
nyp.33433056927019	1462	5	and	and	CC
nyp.33433056927019	1462	6	when	when	WRB
nyp.33433056927019	1462	7	ready	ready	JJ
nyp.33433056927019	1462	8	to	to	TO
nyp.33433056927019	1462	9	use	use	VB
nyp.33433056927019	1462	10	mix	mix	NN
nyp.33433056927019	1462	11	with	with	IN
nyp.33433056927019	1462	12	the	the	DT
nyp.33433056927019	1462	13	cream	cream	NN
nyp.33433056927019	1462	14	.	.	.
nyp.33433056927019	1463	1	Pannie	Pannie	NNP
nyp.33433056927019	1463	2	Fargo	Fargo	NNP
nyp.33433056927019	1463	3	.	.	.
nyp.33433056927019	1464	1	BAKED	BAKED	NNP
nyp.33433056927019	1464	2	ONIONS	onion	NNS
nyp.33433056927019	1464	3	.	.	.
nyp.33433056927019	1465	1	Put	put	VB
nyp.33433056927019	1465	2	six	six	CD
nyp.33433056927019	1465	3	large	large	JJ
nyp.33433056927019	1465	4	onions	onion	NNS
nyp.33433056927019	1465	5	into	into	IN
nyp.33433056927019	1465	6	a	a	DT
nyp.33433056927019	1465	7	saucepan	saucepan	NN
nyp.33433056927019	1465	8	of	of	IN
nyp.33433056927019	1465	9	water	water	NN
nyp.33433056927019	1465	10	,	,	,
nyp.33433056927019	1465	11	or	or	CC
nyp.33433056927019	1465	12	milk	milk	NN
nyp.33433056927019	1465	13	and	and	CC
nyp.33433056927019	1465	14	water	water	NN
nyp.33433056927019	1465	15	in	in	IN
nyp.33433056927019	1465	16	equal	equal	JJ
nyp.33433056927019	1465	17	proportions	proportion	NNS
nyp.33433056927019	1465	18	.	.	.
nyp.33433056927019	1466	1	Add	add	VB
nyp.33433056927019	1466	2	salt	salt	NN
nyp.33433056927019	1466	3	and	and	CC
nyp.33433056927019	1466	4	pepper	pepper	NN
nyp.33433056927019	1466	5	,	,	,
nyp.33433056927019	1466	6	and	and	CC
nyp.33433056927019	1466	7	boil	boil	VB
nyp.33433056927019	1466	8	until	until	IN
nyp.33433056927019	1466	9	tender	tender	NN
nyp.33433056927019	1466	10	.	.	.
nyp.33433056927019	1467	1	When	when	WRB
nyp.33433056927019	1467	2	done	do	VBN
nyp.33433056927019	1467	3	so	so	IN
nyp.33433056927019	1467	4	they	-PRON-	PRP
nyp.33433056927019	1467	5	can	can	MD
nyp.33433056927019	1467	6	be	be	VB
nyp.33433056927019	1467	7	easily	easily	RB
nyp.33433056927019	1467	8	mashed	mash	VBN
nyp.33433056927019	1467	9	,	,	,
nyp.33433056927019	1467	10	work	work	VB
nyp.33433056927019	1467	11	them	-PRON-	PRP
nyp.33433056927019	1467	12	up	up	RP
nyp.33433056927019	1467	13	with	with	IN
nyp.33433056927019	1467	14	butter	butter	NN
nyp.33433056927019	1467	15	into	into	IN
nyp.33433056927019	1467	16	a	a	DT
nyp.33433056927019	1467	17	paste	paste	NN
nyp.33433056927019	1467	18	.	.	.
nyp.33433056927019	1468	1	Cover	cover	VB
nyp.33433056927019	1468	2	with	with	IN
nyp.33433056927019	1468	3	bread	bread	NN
nyp.33433056927019	1468	4	crumbs	crumb	NNS
nyp.33433056927019	1468	5	and	and	CC
nyp.33433056927019	1468	6	bake	bake	VB
nyp.33433056927019	1468	7	in	in	RP
nyp.33433056927019	1468	8	a	a	DT
nyp.33433056927019	1468	9	moderate	moderate	JJ
nyp.33433056927019	1468	10	oven	oven	NN
nyp.33433056927019	1468	11	.	.	.
nyp.33433056927019	1469	1	If	if	IN
nyp.33433056927019	1469	2	pre-	pre-	RB
nyp.33433056927019	1469	3	ferred	ferre	VBN
nyp.33433056927019	1469	4	,	,	,
nyp.33433056927019	1469	5	they	-PRON-	PRP
nyp.33433056927019	1469	6	may	may	MD
nyp.33433056927019	1469	7	be	be	VB
nyp.33433056927019	1469	8	boiled	boil	VBN
nyp.33433056927019	1469	9	whole	whole	RB
nyp.33433056927019	1469	10	,	,	,
nyp.33433056927019	1469	11	put	put	VBN
nyp.33433056927019	1469	12	into	into	IN
nyp.33433056927019	1469	13	a	a	DT
nyp.33433056927019	1469	14	baking	baking	NN
nyp.33433056927019	1469	15	dish	dish	NN
nyp.33433056927019	1469	16	,	,	,
nyp.33433056927019	1469	17	covered	cover	VBN
nyp.33433056927019	1469	18	with	with	IN
nyp.33433056927019	1469	19	butter	butter	NN
nyp.33433056927019	1469	20	and	and	CC
nyp.33433056927019	1469	21	bread	bread	NN
nyp.33433056927019	1469	22	crumbs	crumb	NNS
nyp.33433056927019	1469	23	,	,	,
nyp.33433056927019	1469	24	and	and	CC
nyp.33433056927019	1469	25	then	then	RB
nyp.33433056927019	1469	26	baked	bake	VBN
nyp.33433056927019	1469	27	.	.	.
nyp.33433056927019	1470	1	“	"	``
nyp.33433056927019	1470	2	Oscar	Oscar	NNP
nyp.33433056927019	1470	3	,	,	,
nyp.33433056927019	1470	4	”	"	''
nyp.33433056927019	1470	5	of	of	IN
nyp.33433056927019	1470	6	The	the	DT
nyp.33433056927019	1470	7	Waldorf	Waldorf	NNP
nyp.33433056927019	1470	8	.	.	.
nyp.33433056927019	1471	1	BOILED	BOILED	NNP
nyp.33433056927019	1471	2	RICE	RICE	NNP
nyp.33433056927019	1471	3	AS	as	IN
nyp.33433056927019	1471	4	A	a	DT
nyp.33433056927019	1471	5	VEGETABLE	vegetable	NN
nyp.33433056927019	1471	6	.	.	.
nyp.33433056927019	1472	1	Have	have	VBP
nyp.33433056927019	1472	2	four	four	CD
nyp.33433056927019	1472	3	quarts	quart	NNS
nyp.33433056927019	1472	4	of	of	IN
nyp.33433056927019	1472	5	water	water	NN
nyp.33433056927019	1472	6	to	to	IN
nyp.33433056927019	1472	7	a	a	DT
nyp.33433056927019	1472	8	tablespoonful	tablespoonful	NN
nyp.33433056927019	1472	9	of	of	IN
nyp.33433056927019	1472	10	salt	salt	NN
nyp.33433056927019	1472	11	,	,	,
nyp.33433056927019	1472	12	boil-	boil-	VBD
nyp.33433056927019	1472	13	ing	e	VBG
nyp.33433056927019	1472	14	fast	fast	RB
nyp.33433056927019	1472	15	in	in	IN
nyp.33433056927019	1472	16	a	a	DT
nyp.33433056927019	1472	17	deep	deep	JJ
nyp.33433056927019	1472	18	kettle	kettle	NN
nyp.33433056927019	1472	19	.	.	.
nyp.33433056927019	1473	1	Add	add	VB
nyp.33433056927019	1473	2	four	four	CD
nyp.33433056927019	1473	3	tablespoonfuls	tablespoonfuls	NN
nyp.33433056927019	1473	4	of	of	IN
nyp.33433056927019	1473	5	rice	rice	NN
nyp.33433056927019	1473	6	VEGETABLES	vegetable	NNS
nyp.33433056927019	1473	7	.	.	.
nyp.33433056927019	1474	1	washed	wash	VBN
nyp.33433056927019	1474	2	off	off	RP
nyp.33433056927019	1474	3	in	in	IN
nyp.33433056927019	1474	4	cold	cold	JJ
nyp.33433056927019	1474	5	water	water	NN
nyp.33433056927019	1474	6	.	.	.
nyp.33433056927019	1475	1	Keep	keep	VB
nyp.33433056927019	1475	2	the	the	DT
nyp.33433056927019	1475	3	kettle	kettle	NN
nyp.33433056927019	1475	4	boiling	boil	VBG
nyp.33433056927019	1475	5	at	at	IN
nyp.33433056927019	1475	6	a	a	DT
nyp.33433056927019	1475	7	galloping	galloping	JJ
nyp.33433056927019	1475	8	rate	rate	NN
nyp.33433056927019	1475	9	for	for	IN
nyp.33433056927019	1475	10	half	half	PDT
nyp.33433056927019	1475	11	an	an	DT
nyp.33433056927019	1475	12	hour	hour	NN
nyp.33433056927019	1475	13	,	,	,
nyp.33433056927019	1475	14	stirring	stir	VBG
nyp.33433056927019	1475	15	lightly	lightly	RB
nyp.33433056927019	1475	16	a	a	DT
nyp.33433056927019	1475	17	few	few	JJ
nyp.33433056927019	1475	18	times	time	NNS
nyp.33433056927019	1475	19	.	.	.
nyp.33433056927019	1476	1	Then	then	RB
nyp.33433056927019	1476	2	drain	drain	VB
nyp.33433056927019	1476	3	in	in	IN
nyp.33433056927019	1476	4	a	a	DT
nyp.33433056927019	1476	5	colander	colander	NN
nyp.33433056927019	1476	6	and	and	CC
nyp.33433056927019	1476	7	serve	serve	VB
nyp.33433056927019	1476	8	in	in	IN
nyp.33433056927019	1476	9	a	a	DT
nyp.33433056927019	1476	10	hot	hot	JJ
nyp.33433056927019	1476	11	dish	dish	NN
nyp.33433056927019	1476	12	.	.	.
nyp.33433056927019	1477	1	This	this	DT
nyp.33433056927019	1477	2	is	be	VBZ
nyp.33433056927019	1477	3	especially	especially	RB
nyp.33433056927019	1477	4	nice	nice	JJ
nyp.33433056927019	1477	5	with	with	IN
nyp.33433056927019	1477	6	steak	steak	NN
nyp.33433056927019	1477	7	,	,	,
nyp.33433056927019	1477	8	adding	add	VBG
nyp.33433056927019	1477	9	a	a	DT
nyp.33433056927019	1477	10	little	little	JJ
nyp.33433056927019	1477	11	butter	butter	NN
nyp.33433056927019	1477	12	and	and	CC
nyp.33433056927019	1477	13	salt	salt	NN
nyp.33433056927019	1477	14	when	when	WRB
nyp.33433056927019	1477	15	served	serve	VBD
nyp.33433056927019	1477	16	on	on	IN
nyp.33433056927019	1477	17	your	-PRON-	PRP$
nyp.33433056927019	1477	18	plate	plate	NN
nyp.33433056927019	1477	19	.	.	.
nyp.33433056927019	1478	1	Mrs.	Mrs.	NNP
nyp.33433056927019	1478	2	R.	R.	NNP
nyp.33433056927019	1478	3	Harries	Harries	NNP
nyp.33433056927019	1478	4	.	.	.
nyp.33433056927019	1479	1	CREAMED	cream	VBN
nyp.33433056927019	1479	2	BEETS	beet	NNS
nyp.33433056927019	1479	3	.	.	.
nyp.33433056927019	1480	1	Boil	Boil	NNP
nyp.33433056927019	1480	2	,	,	,
nyp.33433056927019	1480	3	peel	peel	VB
nyp.33433056927019	1480	4	,	,	,
nyp.33433056927019	1480	5	let	let	VB
nyp.33433056927019	1480	6	get	get	VB
nyp.33433056927019	1480	7	cold	cold	JJ
nyp.33433056927019	1480	8	,	,	,
nyp.33433056927019	1480	9	then	then	RB
nyp.33433056927019	1480	10	cut	cut	VB
nyp.33433056927019	1480	11	into	into	IN
nyp.33433056927019	1480	12	dice	dice	NN
nyp.33433056927019	1480	13	,	,	,
nyp.33433056927019	1480	14	and	and	CC
nyp.33433056927019	1480	15	prepare	prepare	VB
nyp.33433056927019	1480	16	as	as	IN
nyp.33433056927019	1480	17	you	-PRON-	PRP
nyp.33433056927019	1480	18	would	would	MD
nyp.33433056927019	1480	19	creamed	cream	VBN
nyp.33433056927019	1480	20	potatoes	potato	NNS
nyp.33433056927019	1480	21	,	,	,
nyp.33433056927019	1480	22	only	only	RB
nyp.33433056927019	1480	23	they	-PRON-	PRP
nyp.33433056927019	1480	24	can	can	MD
nyp.33433056927019	1480	25	stand	stand	VB
nyp.33433056927019	1480	26	longer	long	RBR
nyp.33433056927019	1480	27	without	without	IN
nyp.33433056927019	1480	28	harming	harm	VBG
nyp.33433056927019	1480	29	.	.	.
nyp.33433056927019	1481	1	Mrs.	Mrs.	NNP
nyp.33433056927019	1481	2	Kate	Kate	NNP
nyp.33433056927019	1481	3	B.	B.	NNP
nyp.33433056927019	1481	4	Armstrong	Armstrong	NNP
nyp.33433056927019	1481	5	.	.	.
nyp.33433056927019	1482	1	SWEET	SWEET	NNP
nyp.33433056927019	1482	2	POTATOES	potato	NNS
nyp.33433056927019	1482	3	.	.	.
nyp.33433056927019	1483	1	Boil	Boil	NNP
nyp.33433056927019	1483	2	potatoes	potato	NNS
nyp.33433056927019	1483	3	until	until	IN
nyp.33433056927019	1483	4	done	do	VBN
nyp.33433056927019	1483	5	;	;	:
nyp.33433056927019	1483	6	peel	peel	VB
nyp.33433056927019	1483	7	and	and	CC
nyp.33433056927019	1483	8	slice	slice	VB
nyp.33433056927019	1483	9	into	into	IN
nyp.33433056927019	1483	10	three	three	CD
nyp.33433056927019	1483	11	parts	part	NNS
nyp.33433056927019	1483	12	;	;	:
nyp.33433056927019	1483	13	place	place	VBP
nyp.33433056927019	1483	14	half	half	NN
nyp.33433056927019	1483	15	of	of	IN
nyp.33433056927019	1483	16	them	-PRON-	PRP
nyp.33433056927019	1483	17	in	in	IN
nyp.33433056927019	1483	18	a	a	DT
nyp.33433056927019	1483	19	baking	baking	NN
nyp.33433056927019	1483	20	dish	dish	NN
nyp.33433056927019	1483	21	;	;	:
nyp.33433056927019	1483	22	sprinkle	sprinkle	VB
nyp.33433056927019	1483	23	a	a	DT
nyp.33433056927019	1483	24	table-	table-	NN
nyp.33433056927019	1483	25	spoonful	spoonful	NN
nyp.33433056927019	1483	26	of	of	IN
nyp.33433056927019	1483	27	sugar	sugar	NN
nyp.33433056927019	1483	28	,	,	,
nyp.33433056927019	1483	29	a	a	DT
nyp.33433056927019	1483	30	heaping	heap	VBG
nyp.33433056927019	1483	31	tablespoonful	tablespoonful	NN
nyp.33433056927019	1483	32	of	of	IN
nyp.33433056927019	1483	33	butter	butter	NN
nyp.33433056927019	1483	34	,	,	,
nyp.33433056927019	1483	35	and	and	CC
nyp.33433056927019	1483	36	a	a	DT
nyp.33433056927019	1483	37	little	little	JJ
nyp.33433056927019	1483	38	nutmeg	nutmeg	NN
nyp.33433056927019	1483	39	over	over	IN
nyp.33433056927019	1483	40	them	-PRON-	PRP
nyp.33433056927019	1483	41	.	.	.
nyp.33433056927019	1484	1	Add	add	VB
nyp.33433056927019	1484	2	the	the	DT
nyp.33433056927019	1484	3	remaining	remain	VBG
nyp.33433056927019	1484	4	half	half	NN
nyp.33433056927019	1484	5	,	,	,
nyp.33433056927019	1484	6	form-	form-	VB
nyp.33433056927019	1484	7	ing	e	VBG
nyp.33433056927019	1484	8	a	a	DT
nyp.33433056927019	1484	9	pyramid	pyramid	NN
nyp.33433056927019	1484	10	,	,	,
nyp.33433056927019	1484	11	using	use	VBG
nyp.33433056927019	1484	12	sugar	sugar	NN
nyp.33433056927019	1484	13	,	,	,
nyp.33433056927019	1484	14	butter	butter	NN
nyp.33433056927019	1484	15	,	,	,
nyp.33433056927019	1484	16	and	and	CC
nyp.33433056927019	1484	17	nutmeg	nutmeg	NN
nyp.33433056927019	1484	18	as	as	IN
nyp.33433056927019	1484	19	before	before	RB
nyp.33433056927019	1484	20	.	.	.
nyp.33433056927019	1485	1	Set	Set	VBN
nyp.33433056927019	1485	2	in	in	IN
nyp.33433056927019	1485	3	oven	oven	NN
nyp.33433056927019	1485	4	a	a	DT
nyp.33433056927019	1485	5	few	few	JJ
nyp.33433056927019	1485	6	moments	moment	NNS
nyp.33433056927019	1485	7	.	.	.
nyp.33433056927019	1486	1	Mrs.	Mrs.	NNP
nyp.33433056927019	1486	2	C.	C.	NNP
nyp.33433056927019	1486	3	W.	W.	NNP
nyp.33433056927019	1486	4	Miller	Miller	NNP
nyp.33433056927019	1486	5	.	.	.
nyp.33433056927019	1487	1	POTATO	potato	NN
nyp.33433056927019	1487	2	BALLS	ball	NNS
nyp.33433056927019	1487	3	.	.	.
nyp.33433056927019	1488	1	Mash	mash	VB
nyp.33433056927019	1488	2	thoroughly	thoroughly	RB
nyp.33433056927019	1488	3	a	a	DT
nyp.33433056927019	1488	4	pound	pound	NN
nyp.33433056927019	1488	5	of	of	IN
nyp.33433056927019	1488	6	boiled	boil	VBN
nyp.33433056927019	1488	7	potatoes	potato	NNS
nyp.33433056927019	1488	8	,	,	,
nyp.33433056927019	1488	9	rub	rub	VB
nyp.33433056927019	1488	10	them	-PRON-	PRP
nyp.33433056927019	1488	11	through	through	IN
nyp.33433056927019	1488	12	a	a	DT
nyp.33433056927019	1488	13	wire	wire	NN
nyp.33433056927019	1488	14	sieve	sieve	NN
nyp.33433056927019	1488	15	,	,	,
nyp.33433056927019	1488	16	and	and	CC
nyp.33433056927019	1488	17	mix	mix	VB
nyp.33433056927019	1488	18	in	in	RP
nyp.33433056927019	1488	19	with	with	IN
nyp.33433056927019	1488	20	them	-PRON-	PRP
nyp.33433056927019	1488	21	a	a	DT
nyp.33433056927019	1488	22	quarter	quarter	NN
nyp.33433056927019	1488	23	of	of	IN
nyp.33433056927019	1488	24	a	a	DT
nyp.33433056927019	1488	25	pound	pound	NN
nyp.33433056927019	1488	26	of	of	IN
nyp.33433056927019	1488	27	grated	grate	VBN
nyp.33433056927019	1488	28	ham	ham	NN
nyp.33433056927019	1488	29	,	,	,
nyp.33433056927019	1488	30	a	a	DT
nyp.33433056927019	1488	31	little	little	JJ
nyp.33433056927019	1488	32	chopped	chop	VBN
nyp.33433056927019	1488	33	parsley	parsley	NN
nyp.33433056927019	1488	34	,	,	,
nyp.33433056927019	1488	35	and	and	CC
nyp.33433056927019	1488	36	a	a	DT
nyp.33433056927019	1488	37	small	small	JJ
nyp.33433056927019	1488	38	onion	onion	NN
nyp.33433056927019	1488	39	chopped	chop	VBN
nyp.33433056927019	1488	40	very	very	RB
nyp.33433056927019	1488	41	fine	fine	JJ
nyp.33433056927019	1488	42	,	,	,
nyp.33433056927019	1488	43	together	together	RB
nyp.33433056927019	1488	44	with	with	IN
nyp.33433056927019	1488	45	a	a	DT
nyp.33433056927019	1488	46	small	small	JJ
nyp.33433056927019	1488	47	quantity	quantity	NN
nyp.33433056927019	1488	48	of	of	IN
nyp.33433056927019	1488	49	grated	grate	VBN
nyp.33433056927019	1488	50	nutmeg	nutmeg	NN
nyp.33433056927019	1488	51	and	and	CC
nyp.33433056927019	1488	52	the	the	DT
nyp.33433056927019	1488	53	beaten	beat	VBN
nyp.33433056927019	1488	54	yolks	yolk	NNS
nyp.33433056927019	1488	55	of	of	IN
nyp.33433056927019	1488	56	two	two	CD
nyp.33433056927019	1488	57	eggs	egg	NNS
nyp.33433056927019	1488	58	.	.	.
nyp.33433056927019	1489	1	Roll	roll	VB
nyp.33433056927019	1489	2	this	this	DT
nyp.33433056927019	1489	3	mixture	mixture	NN
nyp.33433056927019	1489	4	into	into	IN
nyp.33433056927019	1489	5	balls	ball	NNS
nyp.33433056927019	1489	6	of	of	IN
nyp.33433056927019	1489	7	equal	equal	JJ
nyp.33433056927019	1489	8	size	size	NN
nyp.33433056927019	1489	9	,	,	,
nyp.33433056927019	1489	10	flour	flour	NN
nyp.33433056927019	1489	11	and	and	CC
nyp.33433056927019	1489	12	egg	egg	NN
nyp.33433056927019	1489	13	,	,	,
nyp.33433056927019	1489	14	bread	bread	NN
nyp.33433056927019	1489	15	-	-	HYPH
nyp.33433056927019	1489	16	crumb	crumb	NN
nyp.33433056927019	1489	17	them	-PRON-	PRP
nyp.33433056927019	1489	18	,	,	,
nyp.33433056927019	1489	19	and	and	CC
nyp.33433056927019	1489	20	then	then	RB
nyp.33433056927019	1489	21	fry	fry	VB
nyp.33433056927019	1489	22	in	in	RP
nyp.33433056927019	1489	23	drippings	dripping	NNS
nyp.33433056927019	1489	24	or	or	CC
nyp.33433056927019	1489	25	brown	brown	VB
nyp.33433056927019	1489	26	them	-PRON-	PRP
nyp.33433056927019	1489	27	in	in	IN
nyp.33433056927019	1489	28	the	the	DT
nyp.33433056927019	1489	29	oven	oven	NN
nyp.33433056927019	1489	30	,	,	,
nyp.33433056927019	1489	31	serving	serve	VBG
nyp.33433056927019	1489	32	them	-PRON-	PRP
nyp.33433056927019	1489	33	on	on	IN
nyp.33433056927019	1489	34	a	a	DT
nyp.33433056927019	1489	35	hot	hot	JJ
nyp.33433056927019	1489	36	dish	dish	NN
nyp.33433056927019	1489	37	.	.	.
nyp.33433056927019	1490	1	"	"	``
nyp.33433056927019	1490	2	Oscar	Oscar	NNP
nyp.33433056927019	1490	3	,	,	,
nyp.33433056927019	1490	4	”	"	''
nyp.33433056927019	1490	5	of	of	IN
nyp.33433056927019	1490	6	The	the	DT
nyp.33433056927019	1490	7	Waldorf	Waldorf	NNP
nyp.33433056927019	1490	8	.	.	.
nyp.33433056927019	1491	1	111111111111111111111111111111111111111111111111111111	111111111111111111111111111111111111111111111111111111	CD
nyp.33433056927019	1491	2	Why	why	WRB
nyp.33433056927019	1491	3	Not	not	RB
nyp.33433056927019	1491	4	have	have	VBP
nyp.33433056927019	1491	5	Telephone	Telephone	NNP
nyp.33433056927019	1491	6	Service	Service	NNP
nyp.33433056927019	1491	7	?	?	.
nyp.33433056927019	1492	1	AMXM111111111111111111111111111111111	AMXM111111111111111111111111111111111	NFP
nyp.33433056927019	1492	2	It	-PRON-	PRP
nyp.33433056927019	1492	3	lessens	lessen	VBZ
nyp.33433056927019	1492	4	the	the	DT
nyp.33433056927019	1492	5	laborious	laborious	JJ
nyp.33433056927019	1492	6	detail	detail	NN
nyp.33433056927019	1492	7	of	of	IN
nyp.33433056927019	1492	8	housekeeping	housekeeping	NN
nyp.33433056927019	1492	9	by	by	IN
nyp.33433056927019	1492	10	bringing	bring	VBG
nyp.33433056927019	1492	11	the	the	DT
nyp.33433056927019	1492	12	tradesmen	tradesman	NNS
nyp.33433056927019	1492	13	within	within	IN
nyp.33433056927019	1492	14	immediate	immediate	JJ
nyp.33433056927019	1492	15	and	and	CC
nyp.33433056927019	1492	16	constant	constant	JJ
nyp.33433056927019	1492	17	reach	reach	NN
nyp.33433056927019	1492	18	of	of	IN
nyp.33433056927019	1492	19	orders	order	NNS
nyp.33433056927019	1492	20	.	.	.
nyp.33433056927019	1493	1	It	-PRON-	PRP
nyp.33433056927019	1493	2	increases	increase	VBZ
nyp.33433056927019	1493	3	the	the	DT
nyp.33433056927019	1493	4	facility	facility	NN
nyp.33433056927019	1493	5	with	with	IN
nyp.33433056927019	1493	6	which	which	WDT
nyp.33433056927019	1493	7	invitations	invitation	NNS
nyp.33433056927019	1493	8	may	may	MD
nyp.33433056927019	1493	9	be	be	VB
nyp.33433056927019	1493	10	extended	extend	VBN
nyp.33433056927019	1493	11	and	and	CC
nyp.33433056927019	1493	12	accepted	accept	VBN
nyp.33433056927019	1493	13	.	.	.
nyp.33433056927019	1494	1	The	the	DT
nyp.33433056927019	1494	2	sense	sense	NN
nyp.33433056927019	1494	3	of	of	IN
nyp.33433056927019	1494	4	security	security	NN
nyp.33433056927019	1494	5	inspired	inspire	VBN
nyp.33433056927019	1494	6	by	by	IN
nyp.33433056927019	1494	7	the	the	DT
nyp.33433056927019	1494	8	knowledge	knowledge	NN
nyp.33433056927019	1494	9	that	that	WDT
nyp.33433056927019	1494	10	police	police	NN
nyp.33433056927019	1494	11	and	and	CC
nyp.33433056927019	1494	12	fire	fire	NN
nyp.33433056927019	1494	13	depart-	depart-	NNS
nyp.33433056927019	1494	14	ments	ment	NNS
nyp.33433056927019	1494	15	and	and	CC
nyp.33433056927019	1494	16	physicians	physician	NNS
nyp.33433056927019	1494	17	may	may	MD
nyp.33433056927019	1494	18	be	be	VB
nyp.33433056927019	1494	19	instantly	instantly	RB
nyp.33433056927019	1494	20	communicated	communicate	VBN
nyp.33433056927019	1494	21	with	with	IN
nyp.33433056927019	1494	22	is	be	VBZ
nyp.33433056927019	1494	23	a	a	DT
nyp.33433056927019	1494	24	great	great	JJ
nyp.33433056927019	1494	25	comfort	comfort	NN
nyp.33433056927019	1494	26	.	.	.
nyp.33433056927019	1495	1	Telephone	telephone	NN
nyp.33433056927019	1495	2	service	service	NN
nyp.33433056927019	1495	3	saves	save	VBZ
nyp.33433056927019	1495	4	TIME	time	NN
nyp.33433056927019	1495	5	,	,	,
nyp.33433056927019	1495	6	STRENGTH	strength	NN
nyp.33433056927019	1495	7	,	,	,
nyp.33433056927019	1495	8	and	and	CC
nyp.33433056927019	1495	9	NERVES	nerves	NN
nyp.33433056927019	1495	10	.	.	.
nyp.33433056927019	1496	1	THE	the	DT
nyp.33433056927019	1496	2	SERVICE	service	NN
nyp.33433056927019	1496	3	IS	be	VBZ
nyp.33433056927019	1496	4	CHEAP	cheap	JJ
nyp.33433056927019	1496	5	,	,	,
nyp.33433056927019	1496	6	THE	the	DT
nyp.33433056927019	1496	7	RATES	rate	NNS
nyp.33433056927019	1496	8	FOR	for	IN
nyp.33433056927019	1496	9	BUFFALO	BUFFALO	NNP
nyp.33433056927019	1496	10	BEING	be	VBG
nyp.33433056927019	1496	11	$	$	$
nyp.33433056927019	1496	12	24	24	CD
nyp.33433056927019	1496	13	FOR	for	IN
nyp.33433056927019	1496	14	400	400	CD
nyp.33433056927019	1496	15	MESSAGES	message	NNS
nyp.33433056927019	1496	16	,	,	,
nyp.33433056927019	1496	17	AND	and	CC
nyp.33433056927019	1496	18	UPWARDS	upwards	RB
nyp.33433056927019	1496	19	ACCORDING	accord	VBG
nyp.33433056927019	1496	20	TO	to	IN
nyp.33433056927019	1496	21	USAGE	usage	NN
nyp.33433056927019	1496	22	.	.	.
nyp.33433056927019	1497	1	The	the	DT
nyp.33433056927019	1497	2	Bell	Bell	NNP
nyp.33433056927019	1497	3	Telephone	Telephone	NNP
nyp.33433056927019	1497	4	Company	Company	NNP
nyp.33433056927019	1497	5	of	of	IN
nyp.33433056927019	1497	6	Buffalo	Buffalo	NNP
nyp.33433056927019	1497	7	14	14	CD
nyp.33433056927019	1497	8	WEST	WEST	NNP
nyp.33433056927019	1497	9	SENECA	SENECA	NNP
nyp.33433056927019	1497	10	STREET	STREET	NNP
nyp.33433056927019	1497	11	.	.	.
nyp.33433056927019	1498	1	Niagara	Niagara	NNP
nyp.33433056927019	1498	2	Falls	Falls	NNP
nyp.33433056927019	1498	3	and	and	CC
nyp.33433056927019	1498	4	Lewiston	Lewiston	NNP
nyp.33433056927019	1498	5	Railroad	Railroad	NNP
nyp.33433056927019	1498	6	.	.	.
nyp.33433056927019	1499	1	GORGE	GORGE	NNP
nyp.33433056927019	1499	2	ROUTE	ROUTE	NNP
nyp.33433056927019	1499	3	1111111111111111111111111111111111111111	1111111111111111111111111111111111111111	CD
nyp.33433056927019	1499	4	Whirlpool	Whirlpool	NNP
nyp.33433056927019	1499	5	Rapids	Rapids	NNPS
nyp.33433056927019	1499	6	,	,	,
nyp.33433056927019	1499	7	from	from	IN
nyp.33433056927019	1499	8	“	"	``
nyp.33433056927019	1499	9	Great	Great	NNP
nyp.33433056927019	1499	10	Gorge	Gorge	NNP
nyp.33433056927019	1499	11	Route	Route	NNP
nyp.33433056927019	1499	12	.	.	.
nyp.33433056927019	1499	13	"	"	''
nyp.33433056927019	1500	1	Cars	car	NNS
nyp.33433056927019	1500	2	leave	leave	VBP
nyp.33433056927019	1500	3	opposite	opposite	JJ
nyp.33433056927019	1500	4	entrance	entrance	NN
nyp.33433056927019	1500	5	to	to	IN
nyp.33433056927019	1500	6	Prospect	Prospect	NNP
nyp.33433056927019	1500	7	Park	Park	NNP
nyp.33433056927019	1500	8	,	,	,
nyp.33433056927019	1500	9	passing	pass	VBG
nyp.33433056927019	1500	10	all	all	DT
nyp.33433056927019	1500	11	principal	principal	JJ
nyp.33433056927019	1500	12	hotels	hotel	NNS
nyp.33433056927019	1500	13	and	and	CC
nyp.33433056927019	1500	14	depots	depot	NNS
nyp.33433056927019	1500	15	at	at	IN
nyp.33433056927019	1500	16	NIAGARA	NIAGARA	NNP
nyp.33433056927019	1500	17	FALLS	FALLS	NNP
nyp.33433056927019	1500	18	.	.	.
nyp.33433056927019	1501	1	Do	do	VB
nyp.33433056927019	1501	2	n't	not	RB
nyp.33433056927019	1501	3	miss	miss	VB
nyp.33433056927019	1501	4	the	the	DT
nyp.33433056927019	1501	5	wonderful	wonderful	JJ
nyp.33433056927019	1501	6	view	view	NN
nyp.33433056927019	1501	7	of	of	IN
nyp.33433056927019	1501	8	Falls	Falls	NNP
nyp.33433056927019	1501	9	and	and	CC
nyp.33433056927019	1501	10	surround-	surround-	RB
nyp.33433056927019	1501	11	ing	ing	DT
nyp.33433056927019	1501	12	points	point	NNS
nyp.33433056927019	1501	13	of	of	IN
nyp.33433056927019	1501	14	interest	interest	NN
nyp.33433056927019	1501	15	from	from	IN
nyp.33433056927019	1501	16	the	the	DT
nyp.33433056927019	1501	17	famous	famous	JJ
nyp.33433056927019	1501	18	STEEL	STEEL	NNP
nyp.33433056927019	1501	19	OBSERVATION	observation	NN
nyp.33433056927019	1501	20	TOWER	TOWER	NNP
nyp.33433056927019	1501	21	.	.	.
nyp.33433056927019	1502	1	Cars	car	NNS
nyp.33433056927019	1502	2	of	of	IN
nyp.33433056927019	1502	3	Great	Great	NNP
nyp.33433056927019	1502	4	Gorge	Gorge	NNP
nyp.33433056927019	1502	5	Route	Route	NNP
nyp.33433056927019	1502	6	connect	connect	VB
nyp.33433056927019	1502	7	with	with	IN
nyp.33433056927019	1502	8	Palace	Palace	NNP
nyp.33433056927019	1502	9	Steamers	Steamers	NNPS
nyp.33433056927019	1502	10	of	of	IN
nyp.33433056927019	1502	11	the	the	DT
nyp.33433056927019	1502	12	NIAGARA	NIAGARA	NNP
nyp.33433056927019	1502	13	RIVER	RIVER	NNP
nyp.33433056927019	1502	14	LINE	line	NN
nyp.33433056927019	1502	15	FOR	for	IN
nyp.33433056927019	1502	16	TORONTO	TORONTO	NNP
nyp.33433056927019	1502	17	.	.	.
nyp.33433056927019	1503	1	J.	J.	NNP
nyp.33433056927019	1503	2	M.	M.	NNP
nyp.33433056927019	1503	3	BRINKER	BRINKER	NNP
nyp.33433056927019	1503	4	,	,	,
nyp.33433056927019	1503	5	President	President	NNP
nyp.33433056927019	1503	6	and	and	CC
nyp.33433056927019	1503	7	General	General	NNP
nyp.33433056927019	1503	8	Manager	Manager	NNP
nyp.33433056927019	1503	9	.	.	.
nyp.33433056927019	1504	1	1111111111111111111111111111111111111111	1111111111111111111111111111111111111111	CD
nyp.33433056927019	1504	2	SALADS	salad	NNS
nyp.33433056927019	1504	3	AND	and	CC
nyp.33433056927019	1504	4	DRESSINGS	dressing	NNS
nyp.33433056927019	1504	5	.	.	.
nyp.33433056927019	1505	1	*	*	NFP
nyp.33433056927019	1505	2	POTATO	POTATO	NNP
nyp.33433056927019	1505	3	SALAD	salad	NN
nyp.33433056927019	1505	4	.	.	.
nyp.33433056927019	1506	1	.	.	.
nyp.33433056927019	1507	1	.	.	.
nyp.33433056927019	1508	1	.	.	.
nyp.33433056927019	1509	1	In	in	IN
nyp.33433056927019	1509	2	four	four	CD
nyp.33433056927019	1509	3	tablespoonfuls	tablespoonfuls	NN
nyp.33433056927019	1509	4	of	of	IN
nyp.33433056927019	1509	5	vinegar	vinegar	NN
nyp.33433056927019	1509	6	melt	melt	VBP
nyp.33433056927019	1509	7	a	a	DT
nyp.33433056927019	1509	8	piece	piece	NN
nyp.33433056927019	1509	9	of	of	IN
nyp.33433056927019	1509	10	but-	but-	NN
nyp.33433056927019	1509	11	ter	ter	NN
nyp.33433056927019	1509	12	the	the	DT
nyp.33433056927019	1509	13	size	size	NN
nyp.33433056927019	1509	14	of	of	IN
nyp.33433056927019	1509	15	an	an	DT
nyp.33433056927019	1509	16	egg	egg	NN
nyp.33433056927019	1509	17	.	.	.
nyp.33433056927019	1510	1	Add	add	VB
nyp.33433056927019	1510	2	to	to	IN
nyp.33433056927019	1510	3	the	the	DT
nyp.33433056927019	1510	4	warm	warm	JJ
nyp.33433056927019	1510	5	mixture	mixture	NN
nyp.33433056927019	1510	6	the	the	DT
nyp.33433056927019	1510	7	beaten	beat	VBN
nyp.33433056927019	1510	8	yolks	yolk	NNS
nyp.33433056927019	1510	9	of	of	IN
nyp.33433056927019	1510	10	three	three	CD
nyp.33433056927019	1510	11	eggs	egg	NNS
nyp.33433056927019	1510	12	,	,	,
nyp.33433056927019	1510	13	one	one	CD
nyp.33433056927019	1510	14	teaspoonful	teaspoonful	NN
nyp.33433056927019	1510	15	mustard	mustard	NN
nyp.33433056927019	1510	16	,	,	,
nyp.33433056927019	1510	17	sugar	sugar	NN
nyp.33433056927019	1510	18	and	and	CC
nyp.33433056927019	1510	19	salt	salt	NN
nyp.33433056927019	1510	20	,	,	,
nyp.33433056927019	1510	21	and	and	CC
nyp.33433056927019	1510	22	a	a	DT
nyp.33433056927019	1510	23	little	little	JJ
nyp.33433056927019	1510	24	white	white	JJ
nyp.33433056927019	1510	25	pepper	pepper	NN
nyp.33433056927019	1510	26	.	.	.
nyp.33433056927019	1511	1	Put	put	VB
nyp.33433056927019	1511	2	into	into	IN
nyp.33433056927019	1511	3	double	double	JJ
nyp.33433056927019	1511	4	boiler	boiler	NN
nyp.33433056927019	1511	5	to	to	TO
nyp.33433056927019	1511	6	thicken	thicken	VB
nyp.33433056927019	1511	7	.	.	.
nyp.33433056927019	1512	1	Just	just	RB
nyp.33433056927019	1512	2	before	before	IN
nyp.33433056927019	1512	3	serving	serve	VBG
nyp.33433056927019	1512	4	add	add	VBP
nyp.33433056927019	1512	5	a	a	DT
nyp.33433056927019	1512	6	small	small	JJ
nyp.33433056927019	1512	7	tea-	tea-	JJ
nyp.33433056927019	1512	8	cupful	cupful	NN
nyp.33433056927019	1512	9	of	of	IN
nyp.33433056927019	1512	10	cream	cream	NN
nyp.33433056927019	1512	11	,	,	,
nyp.33433056927019	1512	12	and	and	CC
nyp.33433056927019	1512	13	pour	pour	VB
nyp.33433056927019	1512	14	over	over	IN
nyp.33433056927019	1512	15	salad	salad	NN
nyp.33433056927019	1512	16	made	make	VBN
nyp.33433056927019	1512	17	of	of	IN
nyp.33433056927019	1512	18	six	six	CD
nyp.33433056927019	1512	19	cold	cold	JJ
nyp.33433056927019	1512	20	boiled	boil	VBN
nyp.33433056927019	1512	21	potatoes	potato	NNS
nyp.33433056927019	1512	22	sliced	slice	VBN
nyp.33433056927019	1512	23	,	,	,
nyp.33433056927019	1512	24	one	one	CD
nyp.33433056927019	1512	25	sliced	slice	VBN
nyp.33433056927019	1512	26	cucumber	cucumber	NN
nyp.33433056927019	1512	27	,	,	,
nyp.33433056927019	1512	28	one	one	CD
nyp.33433056927019	1512	29	grated	grate	VBN
nyp.33433056927019	1512	30	small	small	JJ
nyp.33433056927019	1512	31	onion	onion	NN
nyp.33433056927019	1512	32	.	.	.
nyp.33433056927019	1513	1	Serve	serve	VB
nyp.33433056927019	1513	2	very	very	RB
nyp.33433056927019	1513	3	cold	cold	JJ
nyp.33433056927019	1513	4	.	.	.
nyp.33433056927019	1514	1	Mrs.	Mrs.	NNP
nyp.33433056927019	1514	2	Aorace	Aorace	NNP
nyp.33433056927019	1514	3	Fox	Fox	NNP
nyp.33433056927019	1514	4	.	.	.
nyp.33433056927019	1515	1	CRAB	CRAB	NNP
nyp.33433056927019	1515	2	SALAD	SALAD	NNP
nyp.33433056927019	1515	3	.	.	.
nyp.33433056927019	1516	1	Take	take	VB
nyp.33433056927019	1516	2	the	the	DT
nyp.33433056927019	1516	3	meat	meat	NN
nyp.33433056927019	1516	4	from	from	IN
nyp.33433056927019	1516	5	the	the	DT
nyp.33433056927019	1516	6	shells	shell	NNS
nyp.33433056927019	1516	7	and	and	CC
nyp.33433056927019	1516	8	claws	claw	NNS
nyp.33433056927019	1516	9	of	of	IN
nyp.33433056927019	1516	10	a	a	DT
nyp.33433056927019	1516	11	dozen	dozen	NN
nyp.33433056927019	1516	12	small	small	JJ
nyp.33433056927019	1516	13	crabs	crab	NNS
nyp.33433056927019	1516	14	,	,	,
nyp.33433056927019	1516	15	season	season	NN
nyp.33433056927019	1516	16	with	with	IN
nyp.33433056927019	1516	17	salt	salt	NN
nyp.33433056927019	1516	18	and	and	CC
nyp.33433056927019	1516	19	pepper	pepper	NN
nyp.33433056927019	1516	20	,	,	,
nyp.33433056927019	1516	21	and	and	CC
nyp.33433056927019	1516	22	add	add	VB
nyp.33433056927019	1516	23	three	three	CD
nyp.33433056927019	1516	24	tablespoonfuls	tablespoonfuls	NN
nyp.33433056927019	1516	25	of	of	IN
nyp.33433056927019	1516	26	vinegar	vinegar	NN
nyp.33433056927019	1516	27	,	,	,
nyp.33433056927019	1516	28	two	two	CD
nyp.33433056927019	1516	29	tablespoonfuls	tablespoonfuls	NN
nyp.33433056927019	1516	30	of	of	IN
nyp.33433056927019	1516	31	sweet	sweet	JJ
nyp.33433056927019	1516	32	oil	oil	NN
nyp.33433056927019	1516	33	,	,	,
nyp.33433056927019	1516	34	and	and	CC
nyp.33433056927019	1516	35	a	a	DT
nyp.33433056927019	1516	36	little	little	JJ
nyp.33433056927019	1516	37	chopped	chop	VBN
nyp.33433056927019	1516	38	parsley	parsley	NN
nyp.33433056927019	1516	39	.	.	.
nyp.33433056927019	1517	1	Decorate	decorate	VB
nyp.33433056927019	1517	2	the	the	DT
nyp.33433056927019	1517	3	bowl	bowl	NN
nyp.33433056927019	1517	4	with	with	IN
nyp.33433056927019	1517	5	lettuce	lettuce	NN
nyp.33433056927019	1517	6	leaves	leave	NNS
nyp.33433056927019	1517	7	,	,	,
nyp.33433056927019	1517	8	six	six	CD
nyp.33433056927019	1517	9	stoned	stone	VBN
nyp.33433056927019	1517	10	olives	olive	NNS
nyp.33433056927019	1517	11	,	,	,
nyp.33433056927019	1517	12	twelve	twelve	CD
nyp.33433056927019	1517	13	capers	caper	NNS
nyp.33433056927019	1517	14	,	,	,
nyp.33433056927019	1517	15	and	and	CC
nyp.33433056927019	1517	16	two	two	CD
nyp.33433056927019	1517	17	hard	hard	RB
nyp.33433056927019	1517	18	-	-	HYPH
nyp.33433056927019	1517	19	boiled	boil	VBN
nyp.33433056927019	1517	20	eggs	egg	NNS
nyp.33433056927019	1517	21	cut	cut	VBN
nyp.33433056927019	1517	22	into	into	IN
nyp.33433056927019	1517	23	quarters	quarter	NNS
nyp.33433056927019	1517	24	.	.	.
nyp.33433056927019	1518	1	It	-PRON-	PRP
nyp.33433056927019	1518	2	is	be	VBZ
nyp.33433056927019	1518	3	then	then	RB
nyp.33433056927019	1518	4	ready	ready	JJ
nyp.33433056927019	1518	5	to	to	TO
nyp.33433056927019	1518	6	be	be	VB
nyp.33433056927019	1518	7	served	serve	VBN
nyp.33433056927019	1518	8	.	.	.
nyp.33433056927019	1519	1	L.	L.	NNP
nyp.33433056927019	1519	2	V.	V.	NNP
nyp.33433056927019	1519	3	Jenks	Jenks	NNP
nyp.33433056927019	1519	4	.	.	.
nyp.33433056927019	1520	1	FRUIT	FRUIT	NNP
nyp.33433056927019	1520	2	SALAD	SALAD	NNP
nyp.33433056927019	1520	3	,	,	,
nyp.33433056927019	1520	4	OR	or	CC
nyp.33433056927019	1520	5	COMPOTE	COMPOTE	NNP
nyp.33433056927019	1520	6	.	.	.
nyp.33433056927019	1521	1	For	for	IN
nyp.33433056927019	1521	2	one	one	CD
nyp.33433056927019	1521	3	quart	quart	NN
nyp.33433056927019	1521	4	of	of	IN
nyp.33433056927019	1521	5	fruit	fruit	NN
nyp.33433056927019	1521	6	take	take	VB
nyp.33433056927019	1521	7	one	one	CD
nyp.33433056927019	1521	8	half	half	NN
nyp.33433056927019	1521	9	peaches	peach	NNS
nyp.33433056927019	1521	10	,	,	,
nyp.33433056927019	1521	11	one	one	CD
nyp.33433056927019	1521	12	quar-	quar-	NN
nyp.33433056927019	1521	13	ter	ter	NN
nyp.33433056927019	1521	14	pineapple	pineapple	NN
nyp.33433056927019	1521	15	,	,	,
nyp.33433056927019	1521	16	one	one	CD
nyp.33433056927019	1521	17	eighth	eighth	JJ
nyp.33433056927019	1521	18	bananas	banana	NNS
nyp.33433056927019	1521	19	,	,	,
nyp.33433056927019	1521	20	one	one	CD
nyp.33433056927019	1521	21	eighth	eighth	JJ
nyp.33433056927019	1521	22	plums	plum	NNS
nyp.33433056927019	1521	23	,	,	,
nyp.33433056927019	1521	24	apri-	apri-	NN
nyp.33433056927019	1521	25	cots	cot	NNS
nyp.33433056927019	1521	26	,	,	,
nyp.33433056927019	1521	27	etc	etc	FW
nyp.33433056927019	1521	28	.	.	.
nyp.33433056927019	1522	1	Cut	cut	VB
nyp.33433056927019	1522	2	the	the	DT
nyp.33433056927019	1522	3	fruit	fruit	NN
nyp.33433056927019	1522	4	into	into	IN
nyp.33433056927019	1522	5	small	small	JJ
nyp.33433056927019	1522	6	pieces	piece	NNS
nyp.33433056927019	1522	7	and	and	CC
nyp.33433056927019	1522	8	mix	mix	VB
nyp.33433056927019	1522	9	well	well	RB
nyp.33433056927019	1522	10	with	with	IN
nyp.33433056927019	1522	11	dressing	dress	VBG
nyp.33433056927019	1522	12	an	an	DT
nyp.33433056927019	1522	13	hour	hour	NN
nyp.33433056927019	1522	14	or	or	CC
nyp.33433056927019	1522	15	two	two	CD
nyp.33433056927019	1522	16	before	before	IN
nyp.33433056927019	1522	17	using	use	VBG
nyp.33433056927019	1522	18	.	.	.
nyp.33433056927019	1523	1	This	this	DT
nyp.33433056927019	1523	2	is	be	VBZ
nyp.33433056927019	1523	3	bet-	bet-	JJ
nyp.33433056927019	1523	4	ter	ter	NN
nyp.33433056927019	1523	5	as	as	IN
nyp.33433056927019	1523	6	a	a	DT
nyp.33433056927019	1523	7	dessert	dessert	NN
nyp.33433056927019	1523	8	than	than	IN
nyp.33433056927019	1523	9	as	as	IN
nyp.33433056927019	1523	10	a	a	DT
nyp.33433056927019	1523	11	salad	salad	NN
nyp.33433056927019	1523	12	,	,	,
nyp.33433056927019	1523	13	|	|	CD
nyp.33433056927019	1523	14	49	49	CD
nyp.33433056927019	1523	15	50	50	CD
nyp.33433056927019	1523	16	SNAP	snap	VBP
nyp.33433056927019	1523	17	SHO	SHO	NNP
nyp.33433056927019	1523	18	7	7	CD
nyp.33433056927019	1523	19	'S	'S	NNP
nyp.33433056927019	1523	20	A	a	DT
nyp.33433056927019	1523	21	T	t	NN
nyp.33433056927019	1523	22	COOKERY	cookery	NN
nyp.33433056927019	1523	23	DRESSING	dressing	NN
nyp.33433056927019	1523	24	(	(	-LRB-
nyp.33433056927019	1523	25	one	one	CD
nyp.33433056927019	1523	26	pint	pint	NN
nyp.33433056927019	1523	27	)	)	-RRB-
nyp.33433056927019	1523	28	:	:	:
nyp.33433056927019	1523	29	One	one	CD
nyp.33433056927019	1523	30	quarter	quarter	NN
nyp.33433056927019	1523	31	best	good	JJS
nyp.33433056927019	1523	32	French	french	JJ
nyp.33433056927019	1523	33	brandy	brandy	NN
nyp.33433056927019	1523	34	,	,	,
nyp.33433056927019	1523	35	one	one	CD
nyp.33433056927019	1523	36	quarter	quarter	NN
nyp.33433056927019	1523	37	best	well	RBS
nyp.33433056927019	1523	38	dry	dry	JJ
nyp.33433056927019	1523	39	sherry	sherry	NN
nyp.33433056927019	1523	40	,	,	,
nyp.33433056927019	1523	41	one	one	CD
nyp.33433056927019	1523	42	eighth	eighth	JJ
nyp.33433056927019	1523	43	green	green	JJ
nyp.33433056927019	1523	44	Char-	Char-	NNP
nyp.33433056927019	1523	45	treuse	treuse	NN
nyp.33433056927019	1523	46	,	,	,
nyp.33433056927019	1523	47	one	one	CD
nyp.33433056927019	1523	48	eighth	eighth	JJ
nyp.33433056927019	1523	49	Benedictine	Benedictine	NNP
nyp.33433056927019	1523	50	.	.	.
nyp.33433056927019	1524	1	The	the	DT
nyp.33433056927019	1524	2	addition	addition	NN
nyp.33433056927019	1524	3	of	of	IN
nyp.33433056927019	1524	4	a	a	DT
nyp.33433056927019	1524	5	glassful	glassful	NN
nyp.33433056927019	1524	6	of	of	IN
nyp.33433056927019	1524	7	champagne	champagne	NN
nyp.33433056927019	1524	8	greatly	greatly	RB
nyp.33433056927019	1524	9	improves	improve	VBZ
nyp.33433056927019	1524	10	flavor	flavor	NN
nyp.33433056927019	1524	11	.	.	.
nyp.33433056927019	1525	1	Use	use	VB
nyp.33433056927019	1525	2	other	other	JJ
nyp.33433056927019	1525	3	fruits	fruit	NNS
nyp.33433056927019	1525	4	if	if	IN
nyp.33433056927019	1525	5	these	these	DT
nyp.33433056927019	1525	6	are	be	VBP
nyp.33433056927019	1525	7	out	out	IN
nyp.33433056927019	1525	8	of	of	IN
nyp.33433056927019	1525	9	season	season	NN
nyp.33433056927019	1525	10	,	,	,
nyp.33433056927019	1525	11	but	but	CC
nyp.33433056927019	1525	12	peaches	peach	NNS
nyp.33433056927019	1525	13	and	and	CC
nyp.33433056927019	1525	14	pineapples	pineapple	NNS
nyp.33433056927019	1525	15	are	be	VBP
nyp.33433056927019	1525	16	best	good	JJS
nyp.33433056927019	1525	17	.	.	.
nyp.33433056927019	1526	1	Mrs.	Mrs.	NNP
nyp.33433056927019	1526	2	Jessie	Jessie	NNP
nyp.33433056927019	1526	3	Anthony	Anthony	NNP
nyp.33433056927019	1526	4	Mixer	Mixer	NNP
nyp.33433056927019	1526	5	.	.	.
nyp.33433056927019	1527	1	SWEETBREAD	SWEETBREAD	NNP
nyp.33433056927019	1527	2	SALAD	salad	NN
nyp.33433056927019	1527	3	.	.	.
nyp.33433056927019	1528	1	One	one	CD
nyp.33433056927019	1528	2	pound	pound	NN
nyp.33433056927019	1528	3	of	of	IN
nyp.33433056927019	1528	4	sweetbreads	sweetbread	NNS
nyp.33433056927019	1528	5	boiled	boil	VBN
nyp.33433056927019	1528	6	in	in	IN
nyp.33433056927019	1528	7	salt	salt	NN
nyp.33433056927019	1528	8	water	water	NN
nyp.33433056927019	1528	9	until	until	IN
nyp.33433056927019	1528	10	done	do	VBN
nyp.33433056927019	1528	11	.	.	.
nyp.33433056927019	1529	1	Remove	remove	VB
nyp.33433056927019	1529	2	all	all	DT
nyp.33433056927019	1529	3	stringy	stringy	JJ
nyp.33433056927019	1529	4	substance	substance	NN
nyp.33433056927019	1529	5	;	;	:
nyp.33433056927019	1529	6	when	when	WRB
nyp.33433056927019	1529	7	cold	cold	JJ
nyp.33433056927019	1529	8	,	,	,
nyp.33433056927019	1529	9	cut	cut	VBN
nyp.33433056927019	1529	10	into	into	IN
nyp.33433056927019	1529	11	dice	dice	NN
nyp.33433056927019	1529	12	.	.	.
nyp.33433056927019	1530	1	Use	use	VB
nyp.33433056927019	1530	2	as	as	IN
nyp.33433056927019	1530	3	many	many	JJ
nyp.33433056927019	1530	4	cucumbers	cucumber	NNS
nyp.33433056927019	1530	5	as	as	IN
nyp.33433056927019	1530	6	you	-PRON-	PRP
nyp.33433056927019	1530	7	have	have	VBP
nyp.33433056927019	1530	8	sweetbreads	sweetbread	NNS
nyp.33433056927019	1530	9	,	,	,
nyp.33433056927019	1530	10	also	also	RB
nyp.33433056927019	1530	11	cut	cut	VBD
nyp.33433056927019	1530	12	into	into	IN
nyp.33433056927019	1530	13	dice	dice	NN
nyp.33433056927019	1530	14	.	.	.
nyp.33433056927019	1531	1	Nuts	nut	NNS
nyp.33433056927019	1531	2	can	can	MD
nyp.33433056927019	1531	3	be	be	VB
nyp.33433056927019	1531	4	used	use	VBN
nyp.33433056927019	1531	5	,	,	,
nyp.33433056927019	1531	6	a	a	DT
nyp.33433056927019	1531	7	few	few	JJ
nyp.33433056927019	1531	8	mixed	mixed	JJ
nyp.33433056927019	1531	9	in	in	IN
nyp.33433056927019	1531	10	.	.	.
nyp.33433056927019	1532	1	DRESSING	dressing	NN
nyp.33433056927019	1532	2	:	:	:
nyp.33433056927019	1532	3	Three	three	CD
nyp.33433056927019	1532	4	tablespoonfuls	tablespoonfuls	JJ
nyp.33433056927019	1532	5	oil	oil	NN
nyp.33433056927019	1532	6	and	and	CC
nyp.33433056927019	1532	7	two	two	CD
nyp.33433056927019	1532	8	table-	table-	JJ
nyp.33433056927019	1532	9	spoonfuls	spoonfuls	NN
nyp.33433056927019	1532	10	vinegar	vinegar	NN
nyp.33433056927019	1532	11	,	,	,
nyp.33433056927019	1532	12	half	half	PDT
nyp.33433056927019	1532	13	a	a	DT
nyp.33433056927019	1532	14	teaspoonful	teaspoonful	JJ
nyp.33433056927019	1532	15	salt	salt	NN
nyp.33433056927019	1532	16	,	,	,
nyp.33433056927019	1532	17	pinch	pinch	NN
nyp.33433056927019	1532	18	of	of	IN
nyp.33433056927019	1532	19	Cay-	Cay-	NNP
nyp.33433056927019	1532	20	enne	enne	NNP
nyp.33433056927019	1532	21	pepper	pepper	NNP
nyp.33433056927019	1532	22	,	,	,
nyp.33433056927019	1532	23	half	half	NN
nyp.33433056927019	1532	24	of	of	IN
nyp.33433056927019	1532	25	a	a	DT
nyp.33433056927019	1532	26	small	small	JJ
nyp.33433056927019	1532	27	onion	onion	NN
nyp.33433056927019	1532	28	grated	grate	VBN
nyp.33433056927019	1532	29	,	,	,
nyp.33433056927019	1532	30	Cut	cut	VB
nyp.33433056927019	1532	31	cucumbers	cucumber	NNS
nyp.33433056927019	1532	32	into	into	IN
nyp.33433056927019	1532	33	halves	half	NNS
nyp.33433056927019	1532	34	,	,	,
nyp.33433056927019	1532	35	remove	remove	VB
nyp.33433056927019	1532	36	inside	inside	RB
nyp.33433056927019	1532	37	,	,	,
nyp.33433056927019	1532	38	and	and	CC
nyp.33433056927019	1532	39	fill	fill	VB
nyp.33433056927019	1532	40	with	with	IN
nyp.33433056927019	1532	41	salad	salad	NN
nyp.33433056927019	1532	42	when	when	WRB
nyp.33433056927019	1532	43	ready	ready	JJ
nyp.33433056927019	1532	44	to	to	TO
nyp.33433056927019	1532	45	serve	serve	VB
nyp.33433056927019	1532	46	.	.	.
nyp.33433056927019	1533	1	Tomatoes	tomato	NNS
nyp.33433056927019	1533	2	can	can	MD
nyp.33433056927019	1533	3	be	be	VB
nyp.33433056927019	1533	4	used	use	VBN
nyp.33433056927019	1533	5	in-	in-	JJ
nyp.33433056927019	1533	6	stead	stead	NN
nyp.33433056927019	1533	7	of	of	IN
nyp.33433056927019	1533	8	cucumbers	cucumber	NNS
nyp.33433056927019	1533	9	,	,	,
nyp.33433056927019	1533	10	or	or	CC
nyp.33433056927019	1533	11	served	serve	VBN
nyp.33433056927019	1533	12	on	on	IN
nyp.33433056927019	1533	13	lettuce	lettuce	NN
nyp.33433056927019	1533	14	leaves	leave	NNS
nyp.33433056927019	1533	15	.	.	.
nyp.33433056927019	1534	1	Mrs.	Mrs.	NNP
nyp.33433056927019	1534	2	C.	C.	NNP
nyp.33433056927019	1534	3	W.	W.	NNP
nyp.33433056927019	1534	4	Miller	Miller	NNP
nyp.33433056927019	1534	5	.	.	.
nyp.33433056927019	1535	1	CHEESE	CHEESE	NNP
nyp.33433056927019	1535	2	SALAD	salad	NN
nyp.33433056927019	1535	3	.	.	.
nyp.33433056927019	1536	1	Put	put	VB
nyp.33433056927019	1536	2	the	the	DT
nyp.33433056927019	1536	3	yolk	yolk	NN
nyp.33433056927019	1536	4	of	of	IN
nyp.33433056927019	1536	5	a	a	DT
nyp.33433056927019	1536	6	hard	hard	RB
nyp.33433056927019	1536	7	-	-	HYPH
nyp.33433056927019	1536	8	boiled	boil	VBN
nyp.33433056927019	1536	9	egg	egg	NN
nyp.33433056927019	1536	10	into	into	IN
nyp.33433056927019	1536	11	a	a	DT
nyp.33433056927019	1536	12	basin	basin	NN
nyp.33433056927019	1536	13	,	,	,
nyp.33433056927019	1536	14	and	and	CC
nyp.33433056927019	1536	15	rub	rub	VB
nyp.33433056927019	1536	16	it	-PRON-	PRP
nyp.33433056927019	1536	17	smooth	smooth	JJ
nyp.33433056927019	1536	18	with	with	IN
nyp.33433056927019	1536	19	a	a	DT
nyp.33433056927019	1536	20	tablespoonful	tablespoonful	NN
nyp.33433056927019	1536	21	of	of	IN
nyp.33433056927019	1536	22	salad	salad	NN
nyp.33433056927019	1536	23	oil	oil	NN
nyp.33433056927019	1536	24	;	;	:
nyp.33433056927019	1536	25	then	then	RB
nyp.33433056927019	1536	26	add	add	VB
nyp.33433056927019	1536	27	one	one	CD
nyp.33433056927019	1536	28	teaspoonful	teaspoonful	NN
nyp.33433056927019	1536	29	of	of	IN
nyp.33433056927019	1536	30	salt	salt	NN
nyp.33433056927019	1536	31	,	,	,
nyp.33433056927019	1536	32	one	one	CD
nyp.33433056927019	1536	33	of	of	IN
nyp.33433056927019	1536	34	Cayenne	Cayenne	NNP
nyp.33433056927019	1536	35	pepper	pepper	NN
nyp.33433056927019	1536	36	,	,	,
nyp.33433056927019	1536	37	and	and	CC
nyp.33433056927019	1536	38	one	one	CD
nyp.33433056927019	1536	39	of	of	IN
nyp.33433056927019	1536	40	sugar	sugar	NN
nyp.33433056927019	1536	41	and	and	CC
nyp.33433056927019	1536	42	made	make	VBD
nyp.33433056927019	1536	43	mustard	mustard	NN
nyp.33433056927019	1536	44	,	,	,
nyp.33433056927019	1536	45	mixing	mix	VBG
nyp.33433056927019	1536	46	each	each	DT
nyp.33433056927019	1536	47	one	one	NN
nyp.33433056927019	1536	48	separately	separately	RB
nyp.33433056927019	1536	49	before	before	IN
nyp.33433056927019	1536	50	another	another	DT
nyp.33433056927019	1536	51	is	be	VBZ
nyp.33433056927019	1536	52	added	add	VBN
nyp.33433056927019	1536	53	,	,	,
nyp.33433056927019	1536	54	and	and	CC
nyp.33433056927019	1536	55	stirring	stir	VBG
nyp.33433056927019	1536	56	in	in	IN
nyp.33433056927019	1536	57	one	one	CD
nyp.33433056927019	1536	58	half	half	JJ
nyp.33433056927019	1536	59	pound	pound	NN
nyp.33433056927019	1536	60	of	of	IN
nyp.33433056927019	1536	61	grated	grate	VBN
nyp.33433056927019	1536	62	cheese	cheese	NN
nyp.33433056927019	1536	63	.	.	.
nyp.33433056927019	1537	1	The	the	DT
nyp.33433056927019	1537	2	cheese	cheese	NN
nyp.33433056927019	1537	3	used	use	VBN
nyp.33433056927019	1537	4	for	for	IN
nyp.33433056927019	1537	5	this	this	DT
nyp.33433056927019	1537	6	purpose	purpose	NN
nyp.33433056927019	1537	7	should	should	MD
nyp.33433056927019	1537	8	be	be	VB
nyp.33433056927019	1537	9	as	as	RB
nyp.33433056927019	1537	10	old	old	JJ
nyp.33433056927019	1537	11	as	as	IN
nyp.33433056927019	1537	12	possible	possible	JJ
nyp.33433056927019	1537	13	without	without	IN
nyp.33433056927019	1537	14	being	be	VBG
nyp.33433056927019	1537	15	high	high	JJ
nyp.33433056927019	1537	16	.	.	.
nyp.33433056927019	1538	1	After	after	RB
nyp.33433056927019	1538	2	all	all	DT
nyp.33433056927019	1538	3	are	be	VBP
nyp.33433056927019	1538	4	well	well	RB
nyp.33433056927019	1538	5	worked	work	VBN
nyp.33433056927019	1538	6	together	together	RB
nyp.33433056927019	1538	7	,	,	,
nyp.33433056927019	1538	8	add	add	VB
nyp.33433056927019	1538	9	one	one	CD
nyp.33433056927019	1538	10	tablespoonful	tablespoonful	NN
nyp.33433056927019	1538	11	of	of	IN
nyp.33433056927019	1538	12	onion	onion	NN
nyp.33433056927019	1538	13	vinegar	vinegar	NN
nyp.33433056927019	1538	14	,	,	,
nyp.33433056927019	1538	15	put	put	VBD
nyp.33433056927019	1538	16	the	the	DT
nyp.33433056927019	1538	17	mixture	mixture	NN
nyp.33433056927019	1538	18	into	into	IN
nyp.33433056927019	1538	19	scallop	scallop	NN
nyp.33433056927019	1538	20	shells	shell	NNS
nyp.33433056927019	1538	21	,	,	,
nyp.33433056927019	1538	22	and	and	CC
nyp.33433056927019	1538	23	serve	serve	VB
nyp.33433056927019	1538	24	with	with	IN
nyp.33433056927019	1538	25	shredded	shredded	JJ
nyp.33433056927019	1538	26	lettuce	lettuce	NN
nyp.33433056927019	1538	27	or	or	CC
nyp.33433056927019	1538	28	other	other	JJ
nyp.33433056927019	1538	29	green	green	JJ
nyp.33433056927019	1538	30	salad	salad	NN
nyp.33433056927019	1538	31	.	.	.
nyp.33433056927019	1539	1	A.	A.	NNP
nyp.33433056927019	1539	2	M.	M.	NNP
nyp.33433056927019	1539	3	R.	R.	NNP
nyp.33433056927019	1539	4	SALADS	salad	NNS
nyp.33433056927019	1539	5	AND	and	CC
nyp.33433056927019	1539	6	DRESSINGS	dressing	NNS
nyp.33433056927019	1539	7	.	.	.
nyp.33433056927019	1540	1	51	51	CD
nyp.33433056927019	1540	2	WATER	water	NN
nyp.33433056927019	1540	3	CRESS	cress	NN
nyp.33433056927019	1540	4	SALAD	salad	NN
nyp.33433056927019	1540	5	.	.	.
nyp.33433056927019	1541	1	Select	select	VB
nyp.33433056927019	1541	2	three	three	CD
nyp.33433056927019	1541	3	bunches	bunche	NNS
nyp.33433056927019	1541	4	of	of	IN
nyp.33433056927019	1541	5	fresh	fresh	JJ
nyp.33433056927019	1541	6	water	water	NN
nyp.33433056927019	1541	7	cress	cress	NN
nyp.33433056927019	1541	8	,	,	,
nyp.33433056927019	1541	9	tear	tear	VB
nyp.33433056927019	1541	10	off	off	RP
nyp.33433056927019	1541	11	the	the	DT
nyp.33433056927019	1541	12	stalk	stalk	NN
nyp.33433056927019	1541	13	,	,	,
nyp.33433056927019	1541	14	clean	clean	JJ
nyp.33433056927019	1541	15	,	,	,
nyp.33433056927019	1541	16	dry	dry	JJ
nyp.33433056927019	1541	17	in	in	IN
nyp.33433056927019	1541	18	a	a	DT
nyp.33433056927019	1541	19	cloth	cloth	NN
nyp.33433056927019	1541	20	,	,	,
nyp.33433056927019	1541	21	place	place	NN
nyp.33433056927019	1541	22	in	in	IN
nyp.33433056927019	1541	23	a	a	DT
nyp.33433056927019	1541	24	salad	salad	NN
nyp.33433056927019	1541	25	bowl	bowl	NN
nyp.33433056927019	1541	26	,	,	,
nyp.33433056927019	1541	27	season-	season-	NNP
nyp.33433056927019	1541	28	ing	e	VBG
nyp.33433056927019	1541	29	with	with	IN
nyp.33433056927019	1541	30	half	half	PDT
nyp.33433056927019	1541	31	a	a	DT
nyp.33433056927019	1541	32	pinch	pinch	NN
nyp.33433056927019	1541	33	of	of	IN
nyp.33433056927019	1541	34	salt	salt	NN
nyp.33433056927019	1541	35	,	,	,
nyp.33433056927019	1541	36	a	a	DT
nyp.33433056927019	1541	37	little	little	JJ
nyp.33433056927019	1541	38	pepper	pepper	NN
nyp.33433056927019	1541	39	,	,	,
nyp.33433056927019	1541	40	and	and	CC
nyp.33433056927019	1541	41	two	two	CD
nyp.33433056927019	1541	42	tablespoonfuls	tablespoonfuls	NN
nyp.33433056927019	1541	43	of	of	IN
nyp.33433056927019	1541	44	vinegar	vinegar	NN
nyp.33433056927019	1541	45	.	.	.
nyp.33433056927019	1542	1	Mix	mix	VB
nyp.33433056927019	1542	2	thoroughly	thoroughly	RB
nyp.33433056927019	1542	3	,	,	,
nyp.33433056927019	1542	4	and	and	CC
nyp.33433056927019	1542	5	serve	serve	VBP
nyp.33433056927019	1542	6	.	.	.
nyp.33433056927019	1543	1	Water	water	NN
nyp.33433056927019	1543	2	cress	cress	NN
nyp.33433056927019	1543	3	salad	salad	NN
nyp.33433056927019	1543	4	requires	require	VBZ
nyp.33433056927019	1543	5	no	no	DT
nyp.33433056927019	1543	6	oil	oil	NN
nyp.33433056927019	1543	7	.	.	.
nyp.33433056927019	1544	1	K.	K.	NNP
nyp.33433056927019	1544	2	M.	M.	NNP
nyp.33433056927019	1544	3	R.	R.	NNP
nyp.33433056927019	1544	4	CHICKEN	CHICKEN	NNP
nyp.33433056927019	1544	5	SALAD	salad	NN
nyp.33433056927019	1544	6	.	.	.
nyp.33433056927019	1545	1	Boil	boil	VB
nyp.33433056927019	1545	2	the	the	DT
nyp.33433056927019	1545	3	white	white	JJ
nyp.33433056927019	1545	4	meat	meat	NN
nyp.33433056927019	1545	5	of	of	IN
nyp.33433056927019	1545	6	two	two	CD
nyp.33433056927019	1545	7	large	large	JJ
nyp.33433056927019	1545	8	chickens	chicken	NNS
nyp.33433056927019	1545	9	.	.	.
nyp.33433056927019	1546	1	Cut	cut	VB
nyp.33433056927019	1546	2	it	-PRON-	PRP
nyp.33433056927019	1546	3	coarse	coarse	RB
nyp.33433056927019	1546	4	and	and	CC
nyp.33433056927019	1546	5	add	add	VB
nyp.33433056927019	1546	6	the	the	DT
nyp.33433056927019	1546	7	white	white	JJ
nyp.33433056927019	1546	8	part	part	NN
nyp.33433056927019	1546	9	of	of	IN
nyp.33433056927019	1546	10	celery	celery	NN
nyp.33433056927019	1546	11	cut	cut	NN
nyp.33433056927019	1546	12	coarse	coarse	JJ
nyp.33433056927019	1546	13	.	.	.
nyp.33433056927019	1547	1	A	a	DT
nyp.33433056927019	1547	2	little	little	JJ
nyp.33433056927019	1547	3	more	more	JJR
nyp.33433056927019	1547	4	chicken	chicken	NN
nyp.33433056927019	1547	5	than	than	IN
nyp.33433056927019	1547	6	celery	celery	NN
nyp.33433056927019	1547	7	is	be	VBZ
nyp.33433056927019	1547	8	desirable	desirable	JJ
nyp.33433056927019	1547	9	.	.	.
nyp.33433056927019	1548	1	DRESSING	dressing	NN
nyp.33433056927019	1548	2	:	:	:
nyp.33433056927019	1548	3	Three	three	CD
nyp.33433056927019	1548	4	yolks	yolk	NNS
nyp.33433056927019	1548	5	of	of	IN
nyp.33433056927019	1548	6	eggs	egg	NNS
nyp.33433056927019	1548	7	well	well	RB
nyp.33433056927019	1548	8	beaten	beat	VBN
nyp.33433056927019	1548	9	,	,	,
nyp.33433056927019	1548	10	one	one	CD
nyp.33433056927019	1548	11	pint	pint	NN
nyp.33433056927019	1548	12	of	of	IN
nyp.33433056927019	1548	13	fine	fine	JJ
nyp.33433056927019	1548	14	salad	salad	NN
nyp.33433056927019	1548	15	oil	oil	NN
nyp.33433056927019	1548	16	added	add	VBN
nyp.33433056927019	1548	17	drop	drop	NN
nyp.33433056927019	1548	18	by	by	IN
nyp.33433056927019	1548	19	drop	drop	NN
nyp.33433056927019	1548	20	and	and	CC
nyp.33433056927019	1548	21	beaten	beat	VBN
nyp.33433056927019	1548	22	,	,	,
nyp.33433056927019	1548	23	the	the	DT
nyp.33433056927019	1548	24	juice	juice	NN
nyp.33433056927019	1548	25	of	of	IN
nyp.33433056927019	1548	26	two	two	CD
nyp.33433056927019	1548	27	lemons	lemon	NNS
nyp.33433056927019	1548	28	,	,	,
nyp.33433056927019	1548	29	one	one	CD
nyp.33433056927019	1548	30	teaspoonful	teaspoonful	NN
nyp.33433056927019	1548	31	of	of	IN
nyp.33433056927019	1548	32	dry	dry	JJ
nyp.33433056927019	1548	33	mustard	mustard	NN
nyp.33433056927019	1548	34	,	,	,
nyp.33433056927019	1548	35	a	a	DT
nyp.33433056927019	1548	36	little	little	JJ
nyp.33433056927019	1548	37	Cayenne	Cayenne	NNP
nyp.33433056927019	1548	38	pepper	pepper	NN
nyp.33433056927019	1548	39	,	,	,
nyp.33433056927019	1548	40	a	a	DT
nyp.33433056927019	1548	41	little	little	JJ
nyp.33433056927019	1548	42	salt	salt	NN
nyp.33433056927019	1548	43	.	.	.
nyp.33433056927019	1549	1	If	if	IN
nyp.33433056927019	1549	2	not	not	RB
nyp.33433056927019	1549	3	moist	moist	JJ
nyp.33433056927019	1549	4	enough	enough	RB
nyp.33433056927019	1549	5	,	,	,
nyp.33433056927019	1549	6	beat	beat	VBD
nyp.33433056927019	1549	7	the	the	DT
nyp.33433056927019	1549	8	whites	white	NNS
nyp.33433056927019	1549	9	of	of	IN
nyp.33433056927019	1549	10	two	two	CD
nyp.33433056927019	1549	11	eggs	egg	NNS
nyp.33433056927019	1549	12	and	and	CC
nyp.33433056927019	1549	13	add	add	VB
nyp.33433056927019	1549	14	to	to	IN
nyp.33433056927019	1549	15	it	-PRON-	PRP
nyp.33433056927019	1549	16	.	.	.
nyp.33433056927019	1550	1	Mrs.	Mrs.	NNP
nyp.33433056927019	1550	2	George	George	NNP
nyp.33433056927019	1550	3	Gould	Gould	NNP
nyp.33433056927019	1550	4	.	.	.
nyp.33433056927019	1551	1	POTATO	POTATO	NNP
nyp.33433056927019	1551	2	SALAD	SALAD	NNP
nyp.33433056927019	1551	3	.	.	.
nyp.33433056927019	1552	1	Six	six	CD
nyp.33433056927019	1552	2	slices	slice	NNS
nyp.33433056927019	1552	3	of	of	IN
nyp.33433056927019	1552	4	bacon	bacon	NN
nyp.33433056927019	1552	5	cut	cut	VBD
nyp.33433056927019	1552	6	into	into	IN
nyp.33433056927019	1552	7	very	very	RB
nyp.33433056927019	1552	8	small	small	JJ
nyp.33433056927019	1552	9	squares	square	NNS
nyp.33433056927019	1552	10	.	.	.
nyp.33433056927019	1553	1	Fry	Fry	NNP
nyp.33433056927019	1553	2	until	until	IN
nyp.33433056927019	1553	3	brown	brown	NN
nyp.33433056927019	1553	4	,	,	,
nyp.33433056927019	1553	5	and	and	CC
nyp.33433056927019	1553	6	then	then	RB
nyp.33433056927019	1553	7	skim	skim	VB
nyp.33433056927019	1553	8	out	out	IN
nyp.33433056927019	1553	9	of	of	IN
nyp.33433056927019	1553	10	the	the	DT
nyp.33433056927019	1553	11	fat	fat	NN
nyp.33433056927019	1553	12	.	.	.
nyp.33433056927019	1554	1	To	to	IN
nyp.33433056927019	1554	2	this	this	DT
nyp.33433056927019	1554	3	fat	fat	NN
nyp.33433056927019	1554	4	,	,	,
nyp.33433056927019	1554	5	when	when	WRB
nyp.33433056927019	1554	6	a	a	DT
nyp.33433056927019	1554	7	little	little	JJ
nyp.33433056927019	1554	8	cold	cold	JJ
nyp.33433056927019	1554	9	,	,	,
nyp.33433056927019	1554	10	add	add	VB
nyp.33433056927019	1554	11	two	two	CD
nyp.33433056927019	1554	12	eggs	egg	NNS
nyp.33433056927019	1554	13	,	,	,
nyp.33433056927019	1554	14	a	a	DT
nyp.33433056927019	1554	15	little	little	JJ
nyp.33433056927019	1554	16	salt	salt	NN
nyp.33433056927019	1554	17	and	and	CC
nyp.33433056927019	1554	18	pepper	pepper	NN
nyp.33433056927019	1554	19	,	,	,
nyp.33433056927019	1554	20	one	one	CD
nyp.33433056927019	1554	21	half	half	NN
nyp.33433056927019	1554	22	teaspoonful	teaspoonful	NN
nyp.33433056927019	1554	23	of	of	IN
nyp.33433056927019	1554	24	mustard	mustard	NN
nyp.33433056927019	1554	25	,	,	,
nyp.33433056927019	1554	26	one	one	CD
nyp.33433056927019	1554	27	cupful	cupful	NN
nyp.33433056927019	1554	28	of	of	IN
nyp.33433056927019	1554	29	vinegar	vinegar	NN
nyp.33433056927019	1554	30	,	,	,
nyp.33433056927019	1554	31	one	one	CD
nyp.33433056927019	1554	32	half	half	NN
nyp.33433056927019	1554	33	teaspoonful	teaspoonful	NN
nyp.33433056927019	1554	34	of	of	IN
nyp.33433056927019	1554	35	cornstarch	cornstarch	NN
nyp.33433056927019	1554	36	stirred	stir	VBN
nyp.33433056927019	1554	37	in	in	RB
nyp.33433056927019	1554	38	gradually	gradually	RB
nyp.33433056927019	1554	39	.	.	.
nyp.33433056927019	1555	1	Cook	cook	VB
nyp.33433056927019	1555	2	until	until	IN
nyp.33433056927019	1555	3	creamy	creamy	JJ
nyp.33433056927019	1555	4	.	.	.
nyp.33433056927019	1556	1	A	a	DT
nyp.33433056927019	1556	2	layer	layer	NN
nyp.33433056927019	1556	3	of	of	IN
nyp.33433056927019	1556	4	potatoes	potato	NNS
nyp.33433056927019	1556	5	sliced	slice	VBN
nyp.33433056927019	1556	6	thin	thin	RB
nyp.33433056927019	1556	7	,	,	,
nyp.33433056927019	1556	8	then	then	RB
nyp.33433056927019	1556	9	dressing	dress	VBG
nyp.33433056927019	1556	10	and	and	CC
nyp.33433056927019	1556	11	a	a	DT
nyp.33433056927019	1556	12	little	little	JJ
nyp.33433056927019	1556	13	of	of	IN
nyp.33433056927019	1556	14	the	the	DT
nyp.33433056927019	1556	15	bacon	bacon	NN
nyp.33433056927019	1556	16	,	,	,
nyp.33433056927019	1556	17	and	and	CC
nyp.33433056927019	1556	18	so	so	RB
nyp.33433056927019	1556	19	on	on	RB
nyp.33433056927019	1556	20	until	until	IN
nyp.33433056927019	1556	21	dish	dish	NN
nyp.33433056927019	1556	22	is	be	VBZ
nyp.33433056927019	1556	23	filled	fill	VBN
nyp.33433056927019	1556	24	.	.	.
nyp.33433056927019	1557	1	G.	G.	NNP
nyp.33433056927019	1557	2	F.	F.	NNP
nyp.33433056927019	1557	3	SNAP	snap	VB
nyp.33433056927019	1557	4	SHOTS	shot	NNS
nyp.33433056927019	1557	5	AT	at	IN
nyp.33433056927019	1557	6	COOKERY	cookery	NN
nyp.33433056927019	1557	7	.	.	.
nyp.33433056927019	1558	1	WALDORF	WALDORF	NNP
nyp.33433056927019	1558	2	SALAD	SALAD	NNP
nyp.33433056927019	1558	3	.	.	.
nyp.33433056927019	1559	1	Cut	cut	VB
nyp.33433056927019	1559	2	nice	nice	JJ
nyp.33433056927019	1559	3	,	,	,
nyp.33433056927019	1559	4	tender	tender	JJ
nyp.33433056927019	1559	5	celery	celery	NN
nyp.33433056927019	1559	6	into	into	IN
nyp.33433056927019	1559	7	dice	dice	NN
nyp.33433056927019	1559	8	shape	shape	NN
nyp.33433056927019	1559	9	.	.	.
nyp.33433056927019	1560	1	Take	take	VB
nyp.33433056927019	1560	2	King	King	NNP
nyp.33433056927019	1560	3	or	or	CC
nyp.33433056927019	1560	4	greening	green	VBG
nyp.33433056927019	1560	5	apples	apple	NNS
nyp.33433056927019	1560	6	,	,	,
nyp.33433056927019	1560	7	and	and	CC
nyp.33433056927019	1560	8	cut	cut	VBD
nyp.33433056927019	1560	9	the	the	DT
nyp.33433056927019	1560	10	same	same	JJ
nyp.33433056927019	1560	11	.	.	.
nyp.33433056927019	1561	1	Use	use	VB
nyp.33433056927019	1561	2	half	half	NN
nyp.33433056927019	1561	3	apples	apple	NNS
nyp.33433056927019	1561	4	and	and	CC
nyp.33433056927019	1561	5	half	half	NN
nyp.33433056927019	1561	6	celery	celery	NN
nyp.33433056927019	1561	7	,	,	,
nyp.33433056927019	1561	8	and	and	CC
nyp.33433056927019	1561	9	place	place	NN
nyp.33433056927019	1561	10	on	on	IN
nyp.33433056927019	1561	11	ice	ice	NN
nyp.33433056927019	1561	12	.	.	.
nyp.33433056927019	1562	1	DRESSING	dressing	NN
nyp.33433056927019	1562	2	FOR	for	IN
nyp.33433056927019	1562	3	SALAD	salad	NN
nyp.33433056927019	1562	4	:	:	:
nyp.33433056927019	1562	5	Take	take	VB
nyp.33433056927019	1562	6	yolks	yolk	NNS
nyp.33433056927019	1562	7	of	of	IN
nyp.33433056927019	1562	8	three	three	CD
nyp.33433056927019	1562	9	eggs	egg	NNS
nyp.33433056927019	1562	10	,	,	,
nyp.33433056927019	1562	11	put-	put-	VBZ
nyp.33433056927019	1562	12	into	into	IN
nyp.33433056927019	1562	13	the	the	DT
nyp.33433056927019	1562	14	oil	oil	NN
nyp.33433056927019	1562	15	very	very	RB
nyp.33433056927019	1562	16	slowly	slowly	RB
nyp.33433056927019	1562	17	,	,	,
nyp.33433056927019	1562	18	and	and	CC
nyp.33433056927019	1562	19	beat	beat	VBD
nyp.33433056927019	1562	20	until	until	IN
nyp.33433056927019	1562	21	it	-PRON-	PRP
nyp.33433056927019	1562	22	clears	clear	VBZ
nyp.33433056927019	1562	23	the	the	DT
nyp.33433056927019	1562	24	plate	plate	NN
nyp.33433056927019	1562	25	and	and	CC
nyp.33433056927019	1562	26	forms	form	VBZ
nyp.33433056927019	1562	27	a	a	DT
nyp.33433056927019	1562	28	ball	ball	NN
nyp.33433056927019	1562	29	.	.	.
nyp.33433056927019	1563	1	Then	then	RB
nyp.33433056927019	1563	2	add	add	VB
nyp.33433056927019	1563	3	to	to	IN
nyp.33433056927019	1563	4	this	this	DT
nyp.33433056927019	1563	5	one	one	CD
nyp.33433056927019	1563	6	half	half	NN
nyp.33433056927019	1563	7	teaspoonful	teaspoonful	NN
nyp.33433056927019	1563	8	of	of	IN
nyp.33433056927019	1563	9	dry	dry	JJ
nyp.33433056927019	1563	10	mustard	mustard	NN
nyp.33433056927019	1563	11	,	,	,
nyp.33433056927019	1563	12	one	one	CD
nyp.33433056927019	1563	13	half	half	NN
nyp.33433056927019	1563	14	teaspoonful	teaspoonful	NN
nyp.33433056927019	1563	15	of	of	IN
nyp.33433056927019	1563	16	sugar	sugar	NN
nyp.33433056927019	1563	17	,	,	,
nyp.33433056927019	1563	18	one	one	CD
nyp.33433056927019	1563	19	half	half	NN
nyp.33433056927019	1563	20	teaspoonful	teaspoonful	NN
nyp.33433056927019	1563	21	of	of	IN
nyp.33433056927019	1563	22	salt	salt	NN
nyp.33433056927019	1563	23	,	,	,
nyp.33433056927019	1563	24	a	a	DT
nyp.33433056927019	1563	25	very	very	RB
nyp.33433056927019	1563	26	little	little	JJ
nyp.33433056927019	1563	27	Cayenne	cayenne	NN
nyp.33433056927019	1563	28	pepper	pepper	NN
nyp.33433056927019	1563	29	,	,	,
nyp.33433056927019	1563	30	and	and	CC
nyp.33433056927019	1563	31	the	the	DT
nyp.33433056927019	1563	32	juice	juice	NN
nyp.33433056927019	1563	33	of	of	IN
nyp.33433056927019	1563	34	one	one	CD
nyp.33433056927019	1563	35	large	large	JJ
nyp.33433056927019	1563	36	lemon	lemon	NN
nyp.33433056927019	1563	37	,	,	,
nyp.33433056927019	1563	38	and	and	CC
nyp.33433056927019	1563	39	then	then	RB
nyp.33433056927019	1563	40	beat	beat	VBD
nyp.33433056927019	1563	41	it	-PRON-	PRP
nyp.33433056927019	1563	42	back	back	RB
nyp.33433056927019	1563	43	till	till	IN
nyp.33433056927019	1563	44	it	-PRON-	PRP
nyp.33433056927019	1563	45	forms	form	VBZ
nyp.33433056927019	1563	46	a	a	DT
nyp.33433056927019	1563	47	thick	thick	JJ
nyp.33433056927019	1563	48	cream	cream	NN
nyp.33433056927019	1563	49	.	.	.
nyp.33433056927019	1564	1	This	this	DT
nyp.33433056927019	1564	2	salad	salad	NN
nyp.33433056927019	1564	3	requires	require	VBZ
nyp.33433056927019	1564	4	more	more	JJR
nyp.33433056927019	1564	5	dressing	dressing	NN
nyp.33433056927019	1564	6	than	than	IN
nyp.33433056927019	1564	7	any	any	DT
nyp.33433056927019	1564	8	other	other	JJ
nyp.33433056927019	1564	9	.	.	.
nyp.33433056927019	1565	1	Mrs.	Mrs.	NNP
nyp.33433056927019	1565	2	C.	C.	NNP
nyp.33433056927019	1565	3	W.	W.	NNP
nyp.33433056927019	1565	4	Miller	Miller	NNP
nyp.33433056927019	1565	5	.	.	.
nyp.33433056927019	1566	1	SWEETBREAD	SWEETBREAD	NNP
nyp.33433056927019	1566	2	SALAD	salad	NN
nyp.33433056927019	1566	3	.	.	.
nyp.33433056927019	1567	1	One	one	CD
nyp.33433056927019	1567	2	pair	pair	NN
nyp.33433056927019	1567	3	of	of	IN
nyp.33433056927019	1567	4	sweetbreads	sweetbread	NNS
nyp.33433056927019	1567	5	laid	lay	VBN
nyp.33433056927019	1567	6	in	in	IN
nyp.33433056927019	1567	7	salt	salt	NN
nyp.33433056927019	1567	8	water	water	NN
nyp.33433056927019	1567	9	for	for	IN
nyp.33433056927019	1567	10	a	a	DT
nyp.33433056927019	1567	11	while	while	NN
nyp.33433056927019	1567	12	.	.	.
nyp.33433056927019	1568	1	Remove	remove	VB
nyp.33433056927019	1568	2	and	and	CC
nyp.33433056927019	1568	3	boil	boil	VB
nyp.33433056927019	1568	4	fifteen	fifteen	CD
nyp.33433056927019	1568	5	or	or	CC
nyp.33433056927019	1568	6	twenty	twenty	CD
nyp.33433056927019	1568	7	minutes	minute	NNS
nyp.33433056927019	1568	8	,	,	,
nyp.33433056927019	1568	9	and	and	CC
nyp.33433056927019	1568	10	then	then	RB
nyp.33433056927019	1568	11	plunge	plunge	VB
nyp.33433056927019	1568	12	into	into	IN
nyp.33433056927019	1568	13	cold	cold	JJ
nyp.33433056927019	1568	14	water	water	NN
nyp.33433056927019	1568	15	until	until	IN
nyp.33433056927019	1568	16	thoroughly	thoroughly	RB
nyp.33433056927019	1568	17	cold	cold	JJ
nyp.33433056927019	1568	18	.	.	.
nyp.33433056927019	1569	1	Take	take	VB
nyp.33433056927019	1569	2	about	about	RP
nyp.33433056927019	1569	3	as	as	RB
nyp.33433056927019	1569	4	much	much	JJ
nyp.33433056927019	1569	5	celery	celery	NN
nyp.33433056927019	1569	6	as	as	IN
nyp.33433056927019	1569	7	you	-PRON-	PRP
nyp.33433056927019	1569	8	have	have	VBP
nyp.33433056927019	1569	9	sweetbreads	sweetbread	NNS
nyp.33433056927019	1569	10	,	,	,
nyp.33433056927019	1569	11	and	and	CC
nyp.33433056927019	1569	12	three	three	CD
nyp.33433056927019	1569	13	hard-	hard-	NN
nyp.33433056927019	1569	14	boiled	boil	VBN
nyp.33433056927019	1569	15	eggs	egg	NNS
nyp.33433056927019	1569	16	,	,	,
nyp.33433056927019	1569	17	and	and	CC
nyp.33433056927019	1569	18	cut	cut	VBD
nyp.33433056927019	1569	19	all	all	DT
nyp.33433056927019	1569	20	up	up	RP
nyp.33433056927019	1569	21	together	together	RB
nyp.33433056927019	1569	22	pretty	pretty	RB
nyp.33433056927019	1569	23	coarse	coarse	RB
nyp.33433056927019	1569	24	-as	-as	RB
nyp.33433056927019	1569	25	coarse	coarse	JJ
nyp.33433056927019	1569	26	as	as	IN
nyp.33433056927019	1569	27	potato	potato	NN
nyp.33433056927019	1569	28	salad	salad	NN
nyp.33433056927019	1569	29	—	—	:
nyp.33433056927019	1569	30	and	and	CC
nyp.33433056927019	1569	31	salt	salt	NN
nyp.33433056927019	1569	32	to	to	TO
nyp.33433056927019	1569	33	taste	taste	VB
nyp.33433056927019	1569	34	.	.	.
nyp.33433056927019	1570	1	Then	then	RB
nyp.33433056927019	1570	2	just	just	RB
nyp.33433056927019	1570	3	be-	be-	VBD
nyp.33433056927019	1570	4	fore	fore	NN
nyp.33433056927019	1570	5	you	-PRON-	PRP
nyp.33433056927019	1570	6	serve	serve	VBP
nyp.33433056927019	1570	7	it	-PRON-	PRP
nyp.33433056927019	1570	8	,	,	,
nyp.33433056927019	1570	9	put	put	VBN
nyp.33433056927019	1570	10	on	on	IN
nyp.33433056927019	1570	11	the	the	DT
nyp.33433056927019	1570	12	mayonnaise	mayonnaise	NN
nyp.33433056927019	1570	13	.	.	.
nyp.33433056927019	1571	1	It	-PRON-	PRP
nyp.33433056927019	1571	2	is	be	VBZ
nyp.33433056927019	1571	3	not	not	RB
nyp.33433056927019	1571	4	good	good	JJ
nyp.33433056927019	1571	5	to	to	TO
nyp.33433056927019	1571	6	stand	stand	VB
nyp.33433056927019	1571	7	long	long	RB
nyp.33433056927019	1571	8	after	after	IN
nyp.33433056927019	1571	9	being	be	VBG
nyp.33433056927019	1571	10	put	put	VBN
nyp.33433056927019	1571	11	together	together	RB
nyp.33433056927019	1571	12	.	.	.
nyp.33433056927019	1572	1	Serve	serve	VB
nyp.33433056927019	1572	2	on	on	IN
nyp.33433056927019	1572	3	lettuce	lettuce	NN
nyp.33433056927019	1572	4	leaves	leave	NNS
nyp.33433056927019	1572	5	.	.	.
nyp.33433056927019	1573	1	Buy	buy	VB
nyp.33433056927019	1573	2	plump	plump	JJ
nyp.33433056927019	1573	3	white	white	JJ
nyp.33433056927019	1573	4	sweetbreads	sweetbread	NNS
nyp.33433056927019	1573	5	.	.	.
nyp.33433056927019	1574	1	This	this	DT
nyp.33433056927019	1574	2	recipe	recipe	NN
nyp.33433056927019	1574	3	serves	serve	VBZ
nyp.33433056927019	1574	4	six	six	CD
nyp.33433056927019	1574	5	.	.	.
nyp.33433056927019	1575	1	Mrs.	Mrs.	NNP
nyp.33433056927019	1575	2	J.	J.	NNP
nyp.33433056927019	1575	3	S.	S.	NNP
nyp.33433056927019	1575	4	Bartlett	Bartlett	NNP
nyp.33433056927019	1575	5	.	.	.
nyp.33433056927019	1576	1	VEGETABLE	vegetable	NN
nyp.33433056927019	1576	2	SALAD	salad	NN
nyp.33433056927019	1576	3	.	.	.
nyp.33433056927019	1577	1	One	one	CD
nyp.33433056927019	1577	2	cucumber	cucumber	NN
nyp.33433056927019	1577	3	,	,	,
nyp.33433056927019	1577	4	three	three	CD
nyp.33433056927019	1577	5	heads	head	NNS
nyp.33433056927019	1577	6	of	of	IN
nyp.33433056927019	1577	7	celery	celery	NN
nyp.33433056927019	1577	8	,	,	,
nyp.33433056927019	1577	9	one	one	PRP
nyp.33433056927019	1577	10	can	can	MD
nyp.33433056927019	1577	11	of	of	IN
nyp.33433056927019	1577	12	green	green	JJ
nyp.33433056927019	1577	13	string	string	NN
nyp.33433056927019	1577	14	beans	bean	NNS
nyp.33433056927019	1577	15	,	,	,
nyp.33433056927019	1577	16	six	six	CD
nyp.33433056927019	1577	17	potatoes	potato	NNS
nyp.33433056927019	1577	18	,	,	,
nyp.33433056927019	1577	19	one	one	CD
nyp.33433056927019	1577	20	bunch	bunch	NN
nyp.33433056927019	1577	21	of	of	IN
nyp.33433056927019	1577	22	parsley	parsley	NN
nyp.33433056927019	1577	23	chopped	chop	VBN
nyp.33433056927019	1577	24	fine	fine	RB
nyp.33433056927019	1577	25	.	.	.
nyp.33433056927019	1578	1	Put	put	VB
nyp.33433056927019	1578	2	on	on	RP
nyp.33433056927019	1578	3	after	after	IN
nyp.33433056927019	1578	4	dressing	dress	VBG
nyp.33433056927019	1578	5	.	.	.
nyp.33433056927019	1579	1	Mrs.	Mrs.	NNP
nyp.33433056927019	1579	2	John	John	NNP
nyp.33433056927019	1579	3	H.	H.	NNP
nyp.33433056927019	1579	4	Smith	Smith	NNP
nyp.33433056927019	1579	5	.	.	.
nyp.33433056927019	1580	1	SALADS	salad	NNS
nyp.33433056927019	1580	2	AND	and	CC
nyp.33433056927019	1580	3	DRESSINGS	dressing	NNS
nyp.33433056927019	1580	4	.	.	.
nyp.33433056927019	1581	1	53	53	CD
nyp.33433056927019	1581	2	MAYONNAISE	mayonnaise	NN
nyp.33433056927019	1581	3	DRESSING	dressing	NN
nyp.33433056927019	1581	4	.	.	.
nyp.33433056927019	1582	1	If	if	IN
nyp.33433056927019	1582	2	this	this	DT
nyp.33433056927019	1582	3	recipe	recipe	NN
nyp.33433056927019	1582	4	is	be	VBZ
nyp.33433056927019	1582	5	followed	follow	VBN
nyp.33433056927019	1582	6	carefully	carefully	RB
nyp.33433056927019	1582	7	,	,	,
nyp.33433056927019	1582	8	this	this	DT
nyp.33433056927019	1582	9	is	be	VBZ
nyp.33433056927019	1582	10	a	a	DT
nyp.33433056927019	1582	11	most	most	RBS
nyp.33433056927019	1582	12	deli-	deli-	JJ
nyp.33433056927019	1582	13	cious	cious	JJ
nyp.33433056927019	1582	14	dressing	dressing	NN
nyp.33433056927019	1582	15	.	.	.
nyp.33433056927019	1583	1	One	one	CD
nyp.33433056927019	1583	2	tablespoonful	tablespoonful	NN
nyp.33433056927019	1583	3	of	of	IN
nyp.33433056927019	1583	4	mustard	mustard	NN
nyp.33433056927019	1583	5	,	,	,
nyp.33433056927019	1583	6	one	one	CD
nyp.33433056927019	1583	7	tenth	tenth	NN
nyp.33433056927019	1583	8	of	of	IN
nyp.33433056927019	1583	9	a	a	DT
nyp.33433056927019	1583	10	teaspoonful	teaspoonful	NN
nyp.33433056927019	1583	11	of	of	IN
nyp.33433056927019	1583	12	Cayenne	Cayenne	NNP
nyp.33433056927019	1583	13	pepper	pepper	NN
nyp.33433056927019	1583	14	,	,	,
nyp.33433056927019	1583	15	one	one	CD
nyp.33433056927019	1583	16	teaspoonful	teaspoonful	NN
nyp.33433056927019	1583	17	salt	salt	NN
nyp.33433056927019	1583	18	,	,	,
nyp.33433056927019	1583	19	the	the	DT
nyp.33433056927019	1583	20	yolks	yolk	NNS
nyp.33433056927019	1583	21	of	of	IN
nyp.33433056927019	1583	22	three	three	CD
nyp.33433056927019	1583	23	uncooked	uncooked	JJ
nyp.33433056927019	1583	24	eggs	egg	NNS
nyp.33433056927019	1583	25	,	,	,
nyp.33433056927019	1583	26	juice	juice	NN
nyp.33433056927019	1583	27	of	of	IN
nyp.33433056927019	1583	28	half	half	PDT
nyp.33433056927019	1583	29	a	a	DT
nyp.33433056927019	1583	30	lemon	lemon	NN
nyp.33433056927019	1583	31	,	,	,
nyp.33433056927019	1583	32	one	one	CD
nyp.33433056927019	1583	33	quarter	quarter	NN
nyp.33433056927019	1583	34	of	of	IN
nyp.33433056927019	1583	35	a	a	DT
nyp.33433056927019	1583	36	cupful	cupful	NN
nyp.33433056927019	1583	37	of	of	IN
nyp.33433056927019	1583	38	vinegar	vinegar	NN
nyp.33433056927019	1583	39	,	,	,
nyp.33433056927019	1583	40	one	one	CD
nyp.33433056927019	1583	41	pint	pint	NN
nyp.33433056927019	1583	42	of	of	IN
nyp.33433056927019	1583	43	oil	oil	NN
nyp.33433056927019	1583	44	,	,	,
nyp.33433056927019	1583	45	one	one	CD
nyp.33433056927019	1583	46	cupful	cupful	NN
nyp.33433056927019	1583	47	of	of	IN
nyp.33433056927019	1583	48	whipped	whip	VBN
nyp.33433056927019	1583	49	cream	cream	NN
nyp.33433056927019	1583	50	,	,	,
nyp.33433056927019	1583	51	but	but	CC
nyp.33433056927019	1583	52	the	the	DT
nyp.33433056927019	1583	53	cream	cream	NN
nyp.33433056927019	1583	54	may	may	MD
nyp.33433056927019	1583	55	be	be	VB
nyp.33433056927019	1583	56	omitted	omit	VBN
nyp.33433056927019	1583	57	.	.	.
nyp.33433056927019	1584	1	Beat	beat	VB
nyp.33433056927019	1584	2	the	the	DT
nyp.33433056927019	1584	3	yolks	yolk	NNS
nyp.33433056927019	1584	4	and	and	CC
nyp.33433056927019	1584	5	dry	dry	JJ
nyp.33433056927019	1584	6	ingredients	ingredient	NNS
nyp.33433056927019	1584	7	until	until	IN
nyp.33433056927019	1584	8	they	-PRON-	PRP
nyp.33433056927019	1584	9	are	be	VBP
nyp.33433056927019	1584	10	very	very	RB
nyp.33433056927019	1584	11	light	light	JJ
nyp.33433056927019	1584	12	and	and	CC
nyp.33433056927019	1584	13	thick	thick	JJ
nyp.33433056927019	1584	14	.	.	.
nyp.33433056927019	1585	1	The	the	DT
nyp.33433056927019	1585	2	bowl	bowl	NN
nyp.33433056927019	1585	3	in	in	IN
nyp.33433056927019	1585	4	which	which	WDT
nyp.33433056927019	1585	5	the	the	DT
nyp.33433056927019	1585	6	dressing	dressing	NN
nyp.33433056927019	1585	7	is	be	VBZ
nyp.33433056927019	1585	8	made	make	VBN
nyp.33433056927019	1585	9	should	should	MD
nyp.33433056927019	1585	10	be	be	VB
nyp.33433056927019	1585	11	set	set	VBN
nyp.33433056927019	1585	12	in	in	IN
nyp.33433056927019	1585	13	a	a	DT
nyp.33433056927019	1585	14	pan	pan	NN
nyp.33433056927019	1585	15	of	of	IN
nyp.33433056927019	1585	16	ice	ice	NN
nyp.33433056927019	1585	17	water	water	NN
nyp.33433056927019	1585	18	during	during	IN
nyp.33433056927019	1585	19	the	the	DT
nyp.33433056927019	1585	20	beating	beating	NN
nyp.33433056927019	1585	21	.	.	.
nyp.33433056927019	1586	1	Add	add	VB
nyp.33433056927019	1586	2	a	a	DT
nyp.33433056927019	1586	3	few	few	JJ
nyp.33433056927019	1586	4	drops	drop	NNS
nyp.33433056927019	1586	5	of	of	IN
nyp.33433056927019	1586	6	oil	oil	NN
nyp.33433056927019	1586	7	at	at	IN
nyp.33433056927019	1586	8	a	a	DT
nyp.33433056927019	1586	9	time	time	NN
nyp.33433056927019	1586	10	until	until	IN
nyp.33433056927019	1586	11	the	the	DT
nyp.33433056927019	1586	12	dressing	dressing	NN
nyp.33433056927019	1586	13	becomes	become	VBZ
nyp.33433056927019	1586	14	thick	thick	JJ
nyp.33433056927019	1586	15	and	and	CC
nyp.33433056927019	1586	16	hard	hard	JJ
nyp.33433056927019	1586	17	.	.	.
nyp.33433056927019	1587	1	After	after	IN
nyp.33433056927019	1587	2	it	-PRON-	PRP
nyp.33433056927019	1587	3	has	have	VBZ
nyp.33433056927019	1587	4	reached	reach	VBN
nyp.33433056927019	1587	5	this	this	DT
nyp.33433056927019	1587	6	stage	stage	NN
nyp.33433056927019	1587	7	the	the	DT
nyp.33433056927019	1587	8	oil	oil	NN
nyp.33433056927019	1587	9	may	may	MD
nyp.33433056927019	1587	10	be	be	VB
nyp.33433056927019	1587	11	added	add	VBN
nyp.33433056927019	1587	12	more	more	RBR
nyp.33433056927019	1587	13	rapidly	rapidly	RB
nyp.33433056927019	1587	14	.	.	.
nyp.33433056927019	1588	1	Now	now	RB
nyp.33433056927019	1588	2	add	add	VB
nyp.33433056927019	1588	3	vinegar	vinegar	NN
nyp.33433056927019	1588	4	,	,	,
nyp.33433056927019	1588	5	a	a	DT
nyp.33433056927019	1588	6	little	little	JJ
nyp.33433056927019	1588	7	at	at	IN
nyp.33433056927019	1588	8	a	a	DT
nyp.33433056927019	1588	9	time	time	NN
nyp.33433056927019	1588	10	,	,	,
nyp.33433056927019	1588	11	beating	beat	VBG
nyp.33433056927019	1588	12	constantly	constantly	RB
nyp.33433056927019	1588	13	;	;	:
nyp.33433056927019	1588	14	then	then	RB
nyp.33433056927019	1588	15	the	the	DT
nyp.33433056927019	1588	16	lemon	lemon	NN
nyp.33433056927019	1588	17	juice	juice	NN
nyp.33433056927019	1588	18	.	.	.
nyp.33433056927019	1589	1	Place	place	VB
nyp.33433056927019	1589	2	on	on	IN
nyp.33433056927019	1589	3	ice	ice	NN
nyp.33433056927019	1589	4	a	a	DT
nyp.33433056927019	1589	5	few	few	JJ
nyp.33433056927019	1589	6	hours	hour	NNS
nyp.33433056927019	1589	7	before	before	IN
nyp.33433056927019	1589	8	using	use	VBG
nyp.33433056927019	1589	9	.	.	.
nyp.33433056927019	1590	1	Miss	Miss	NNP
nyp.33433056927019	1590	2	Parloa	Parloa	NNP
nyp.33433056927019	1590	3	.	.	.
nyp.33433056927019	1591	1	SALAD	salad	NN
nyp.33433056927019	1591	2	DRESSING	dressing	NN
nyp.33433056927019	1591	3	.	.	.
nyp.33433056927019	1592	1	Put	put	VB
nyp.33433056927019	1592	2	the	the	DT
nyp.33433056927019	1592	3	cold	cold	JJ
nyp.33433056927019	1592	4	yolks	yolk	NNS
nyp.33433056927019	1592	5	of	of	IN
nyp.33433056927019	1592	6	two	two	CD
nyp.33433056927019	1592	7	hard	hard	RB
nyp.33433056927019	1592	8	-	-	HYPH
nyp.33433056927019	1592	9	boiled	boil	VBN
nyp.33433056927019	1592	10	eggs	egg	NNS
nyp.33433056927019	1592	11	into	into	IN
nyp.33433056927019	1592	12	a	a	DT
nyp.33433056927019	1592	13	basin	basin	NN
nyp.33433056927019	1592	14	.	.	.
nyp.33433056927019	1593	1	Mash	mash	VB
nyp.33433056927019	1593	2	them	-PRON-	PRP
nyp.33433056927019	1593	3	until	until	IN
nyp.33433056927019	1593	4	they	-PRON-	PRP
nyp.33433056927019	1593	5	are	be	VBP
nyp.33433056927019	1593	6	quite	quite	RB
nyp.33433056927019	1593	7	smooth	smooth	JJ
nyp.33433056927019	1593	8	,	,	,
nyp.33433056927019	1593	9	add	add	VB
nyp.33433056927019	1593	10	one	one	CD
nyp.33433056927019	1593	11	teaspoonful	teaspoonful	NN
nyp.33433056927019	1593	12	each	each	DT
nyp.33433056927019	1593	13	of	of	IN
nyp.33433056927019	1593	14	salt	salt	NN
nyp.33433056927019	1593	15	and	and	CC
nyp.33433056927019	1593	16	made	make	VBD
nyp.33433056927019	1593	17	mustard	mustard	NN
nyp.33433056927019	1593	18	,	,	,
nyp.33433056927019	1593	19	one	one	CD
nyp.33433056927019	1593	20	salt-	salt-	JJ
nyp.33433056927019	1593	21	spoonful	spoonful	NN
nyp.33433056927019	1593	22	of	of	IN
nyp.33433056927019	1593	23	sugar	sugar	NN
nyp.33433056927019	1593	24	,	,	,
nyp.33433056927019	1593	25	and	and	CC
nyp.33433056927019	1593	26	half	half	PDT
nyp.33433056927019	1593	27	that	that	DT
nyp.33433056927019	1593	28	quantity	quantity	NN
nyp.33433056927019	1593	29	of	of	IN
nyp.33433056927019	1593	30	pepper	pepper	NN
nyp.33433056927019	1593	31	.	.	.
nyp.33433056927019	1594	1	Mix	mix	VB
nyp.33433056927019	1594	2	together	together	RB
nyp.33433056927019	1594	3	well	well	RB
nyp.33433056927019	1594	4	,	,	,
nyp.33433056927019	1594	5	add	add	VB
nyp.33433056927019	1594	6	by	by	IN
nyp.33433056927019	1594	7	degrees	degree	NNS
nyp.33433056927019	1594	8	one	one	CD
nyp.33433056927019	1594	9	tablespoonful	tablespoonful	NN
nyp.33433056927019	1594	10	of	of	IN
nyp.33433056927019	1594	11	cream	cream	NN
nyp.33433056927019	1594	12	and	and	CC
nyp.33433056927019	1594	13	vinegar	vinegar	NN
nyp.33433056927019	1594	14	,	,	,
nyp.33433056927019	1594	15	and	and	CC
nyp.33433056927019	1594	16	,	,	,
nyp.33433056927019	1594	17	when	when	WRB
nyp.33433056927019	1594	18	well	well	RB
nyp.33433056927019	1594	19	incorporated	incorporated	JJ
nyp.33433056927019	1594	20	,	,	,
nyp.33433056927019	1594	21	add	add	VB
nyp.33433056927019	1594	22	one	one	CD
nyp.33433056927019	1594	23	tablespoonful	tablespoonful	NN
nyp.33433056927019	1594	24	each	each	DT
nyp.33433056927019	1594	25	of	of	IN
nyp.33433056927019	1594	26	salad	salad	NN
nyp.33433056927019	1594	27	oil	oil	NN
nyp.33433056927019	1594	28	and	and	CC
nyp.33433056927019	1594	29	vinegar	vinegar	NN
nyp.33433056927019	1594	30	,	,	,
nyp.33433056927019	1594	31	and	and	CC
nyp.33433056927019	1594	32	one	one	CD
nyp.33433056927019	1594	33	dessert	dessert	JJ
nyp.33433056927019	1594	34	-	-	HYPH
nyp.33433056927019	1594	35	spoonful	spoonful	NN
nyp.33433056927019	1594	36	of	of	IN
nyp.33433056927019	1594	37	tarragon	tarragon	NN
nyp.33433056927019	1594	38	vinegar	vinegar	NN
nyp.33433056927019	1594	39	.	.	.
nyp.33433056927019	1595	1	When	when	WRB
nyp.33433056927019	1595	2	well	well	RB
nyp.33433056927019	1595	3	mixed	mixed	JJ
nyp.33433056927019	1595	4	,	,	,
nyp.33433056927019	1595	5	it	-PRON-	PRP
nyp.33433056927019	1595	6	is	be	VBZ
nyp.33433056927019	1595	7	ready	ready	JJ
nyp.33433056927019	1595	8	for	for	IN
nyp.33433056927019	1595	9	use	use	NN
nyp.33433056927019	1595	10	.	.	.
nyp.33433056927019	1596	1	L.	L.	NNP
nyp.33433056927019	1596	2	V.	V.	NNP
nyp.33433056927019	1596	3	W.	W.	NNP
nyp.33433056927019	1596	4	SALAD	salad	NN
nyp.33433056927019	1596	5	DRESSING	dressing	NN
nyp.33433056927019	1596	6	.	.	.
nyp.33433056927019	1597	1	One	one	CD
nyp.33433056927019	1597	2	half	half	NN
nyp.33433056927019	1597	3	cupful	cupful	JJ
nyp.33433056927019	1597	4	vinegar	vinegar	NN
nyp.33433056927019	1597	5	,	,	,
nyp.33433056927019	1597	6	one	one	CD
nyp.33433056927019	1597	7	tablespoonful	tablespoonful	NN
nyp.33433056927019	1597	8	salad	salad	NN
nyp.33433056927019	1597	9	oil	oil	NN
nyp.33433056927019	1597	10	,	,	,
nyp.33433056927019	1597	11	one	one	CD
nyp.33433056927019	1597	12	teaspoonful	teaspoonful	NN
nyp.33433056927019	1597	13	butter	butter	NN
nyp.33433056927019	1597	14	,	,	,
nyp.33433056927019	1597	15	one	one	CD
nyp.33433056927019	1597	16	teaspoonful	teaspoonful	NN
nyp.33433056927019	1597	17	salt	salt	NN
nyp.33433056927019	1597	18	,	,	,
nyp.33433056927019	1597	19	one	one	CD
nyp.33433056927019	1597	20	dessert-	dessert-	JJ
nyp.33433056927019	1597	21	54	54	CD
nyp.33433056927019	1597	22	SAVAP	SAVAP	NNP
nyp.33433056927019	1597	23	SAO	SAO	NNP
nyp.33433056927019	1597	24	7	7	NNP
nyp.33433056927019	1597	25	'S	'S	NNP
nyp.33433056927019	1597	26	A	a	DT
nyp.33433056927019	1597	27	T	t	NN
nyp.33433056927019	1597	28	COOAEA2	cooaea2	NN
nyp.33433056927019	1597	29	V.	v.	NN
nyp.33433056927019	1597	30	spoonful	spoonful	NN
nyp.33433056927019	1597	31	mustard	mustard	NN
nyp.33433056927019	1597	32	,	,	,
nyp.33433056927019	1597	33	two	two	CD
nyp.33433056927019	1597	34	dessert	dessert	JJ
nyp.33433056927019	1597	35	-	-	HYPH
nyp.33433056927019	1597	36	spoonfuls	spoonfuls	NN
nyp.33433056927019	1597	37	powdered	powdered	JJ
nyp.33433056927019	1597	38	sugar	sugar	NN
nyp.33433056927019	1597	39	.	.	.
nyp.33433056927019	1598	1	Mix	mix	VB
nyp.33433056927019	1598	2	and	and	CC
nyp.33433056927019	1598	3	cook	cook	VB
nyp.33433056927019	1598	4	until	until	IN
nyp.33433056927019	1598	5	boiling	boiling	NN
nyp.33433056927019	1598	6	,	,	,
nyp.33433056927019	1598	7	then	then	RB
nyp.33433056927019	1598	8	add	add	VB
nyp.33433056927019	1598	9	the	the	DT
nyp.33433056927019	1598	10	beaten	beat	VBN
nyp.33433056927019	1598	11	yolks	yolk	NNS
nyp.33433056927019	1598	12	of	of	IN
nyp.33433056927019	1598	13	four	four	CD
nyp.33433056927019	1598	14	eggs	egg	NNS
nyp.33433056927019	1598	15	and	and	CC
nyp.33433056927019	1598	16	cook	cook	NN
nyp.33433056927019	1598	17	until	until	IN
nyp.33433056927019	1598	18	very	very	RB
nyp.33433056927019	1598	19	thick	thick	JJ
nyp.33433056927019	1598	20	.	.	.
nyp.33433056927019	1599	1	When	when	WRB
nyp.33433056927019	1599	2	cool	cool	JJ
nyp.33433056927019	1599	3	,	,	,
nyp.33433056927019	1599	4	add	add	VB
nyp.33433056927019	1599	5	one	one	CD
nyp.33433056927019	1599	6	and	and	CC
nyp.33433056927019	1599	7	one	one	CD
nyp.33433056927019	1599	8	half	half	JJ
nyp.33433056927019	1599	9	spoonfuls	spoonfuls	NN
nyp.33433056927019	1599	10	lemon	lemon	NN
nyp.33433056927019	1599	11	juice	juice	NN
nyp.33433056927019	1599	12	,	,	,
nyp.33433056927019	1599	13	three	three	CD
nyp.33433056927019	1599	14	tablespoonfuls	tablespoonfuls	NN
nyp.33433056927019	1599	15	of	of	IN
nyp.33433056927019	1599	16	cream	cream	NN
nyp.33433056927019	1599	17	,	,	,
nyp.33433056927019	1599	18	and	and	CC
nyp.33433056927019	1599	19	one	one	CD
nyp.33433056927019	1599	20	cupful	cupful	NN
nyp.33433056927019	1599	21	of	of	IN
nyp.33433056927019	1599	22	salad	salad	NN
nyp.33433056927019	1599	23	oil	oil	NN
nyp.33433056927019	1599	24	.	.	.
nyp.33433056927019	1600	1	Mrs.	Mrs.	NNP
nyp.33433056927019	1600	2	William	William	NNP
nyp.33433056927019	1600	3	H.	H.	NNP
nyp.33433056927019	1600	4	Barr	Barr	NNP
nyp.33433056927019	1600	5	.	.	.
nyp.33433056927019	1601	1	CHICKEN	chicken	NN
nyp.33433056927019	1601	2	SALAD	salad	NN
nyp.33433056927019	1601	3	DRESSING	dress	VBG
nyp.33433056927019	1601	4	FOR	for	IN
nyp.33433056927019	1601	5	ONE	one	CD
nyp.33433056927019	1601	6	CHICKEN	chicken	NN
nyp.33433056927019	1601	7	.	.	.
nyp.33433056927019	1602	1	One	one	CD
nyp.33433056927019	1602	2	small	small	JJ
nyp.33433056927019	1602	3	teaspoonful	teaspoonful	NN
nyp.33433056927019	1602	4	of	of	IN
nyp.33433056927019	1602	5	dry	dry	JJ
nyp.33433056927019	1602	6	mustard	mustard	NN
nyp.33433056927019	1602	7	,	,	,
nyp.33433056927019	1602	8	the	the	DT
nyp.33433056927019	1602	9	yolks	yolk	NNS
nyp.33433056927019	1602	10	of	of	IN
nyp.33433056927019	1602	11	two	two	CD
nyp.33433056927019	1602	12	eggs	egg	NNS
nyp.33433056927019	1602	13	,	,	,
nyp.33433056927019	1602	14	stir	stir	VBP
nyp.33433056927019	1602	15	in	in	IN
nyp.33433056927019	1602	16	drop	drop	NN
nyp.33433056927019	1602	17	by	by	IN
nyp.33433056927019	1602	18	drop	drop	NN
nyp.33433056927019	1602	19	half	half	PDT
nyp.33433056927019	1602	20	a	a	DT
nyp.33433056927019	1602	21	small	small	JJ
nyp.33433056927019	1602	22	bottle	bottle	NN
nyp.33433056927019	1602	23	of	of	IN
nyp.33433056927019	1602	24	Barton	Barton	NNP
nyp.33433056927019	1602	25	&	&	CC
nyp.33433056927019	1602	26	Guestier	Guestier	NNP
nyp.33433056927019	1602	27	oil	oil	NN
nyp.33433056927019	1602	28	,	,	,
nyp.33433056927019	1602	29	two	two	CD
nyp.33433056927019	1602	30	tablespoonfuls	tablespoonfuls	NN
nyp.33433056927019	1602	31	of	of	IN
nyp.33433056927019	1602	32	vinegar	vinegar	NN
nyp.33433056927019	1602	33	at	at	IN
nyp.33433056927019	1602	34	the	the	DT
nyp.33433056927019	1602	35	last	last	JJ
nyp.33433056927019	1602	36	.	.	.
nyp.33433056927019	1603	1	Pepper	pepper	NN
nyp.33433056927019	1603	2	and	and	CC
nyp.33433056927019	1603	3	salt	salt	NN
nyp.33433056927019	1603	4	to	to	TO
nyp.33433056927019	1603	5	taste	taste	VB
nyp.33433056927019	1603	6	.	.	.
nyp.33433056927019	1604	1	Two	two	CD
nyp.33433056927019	1604	2	tablespoonfuls	tablespoonfuls	NN
nyp.33433056927019	1604	3	of	of	IN
nyp.33433056927019	1604	4	cream	cream	NN
nyp.33433056927019	1604	5	to	to	TO
nyp.33433056927019	1604	6	be	be	VB
nyp.33433056927019	1604	7	added	add	VBN
nyp.33433056927019	1604	8	to	to	IN
nyp.33433056927019	1604	9	chicken	chicken	NN
nyp.33433056927019	1604	10	and	and	CC
nyp.33433056927019	1604	11	celery	celery	NN
nyp.33433056927019	1604	12	before	before	IN
nyp.33433056927019	1604	13	dressing	dressing	NN
nyp.33433056927019	1604	14	is	be	VBZ
nyp.33433056927019	1604	15	added	add	VBN
nyp.33433056927019	1604	16	.	.	.
nyp.33433056927019	1605	1	Mrs.	Mrs.	NNP
nyp.33433056927019	1605	2	John	John	NNP
nyp.33433056927019	1605	3	H.	H.	NNP
nyp.33433056927019	1605	4	Smith	Smith	NNP
nyp.33433056927019	1605	5	.	.	.
nyp.33433056927019	1606	1	SALAD	salad	NN
nyp.33433056927019	1606	2	DRESSING	dressing	NN
nyp.33433056927019	1606	3	MADE	make	VBD
nyp.33433056927019	1606	4	AT	at	IN
nyp.33433056927019	1606	5	THE	the	DT
nyp.33433056927019	1606	6	TABLE	table	NN
nyp.33433056927019	1606	7	.	.	.
nyp.33433056927019	1607	1	The	the	DT
nyp.33433056927019	1607	2	yolk	yolk	NN
nyp.33433056927019	1607	3	of	of	IN
nyp.33433056927019	1607	4	a	a	DT
nyp.33433056927019	1607	5	raw	raw	JJ
nyp.33433056927019	1607	6	egg	egg	NN
nyp.33433056927019	1607	7	,	,	,
nyp.33433056927019	1607	8	a	a	DT
nyp.33433056927019	1607	9	tablespoonful	tablespoonful	NN
nyp.33433056927019	1607	10	of	of	IN
nyp.33433056927019	1607	11	mixed	mixed	JJ
nyp.33433056927019	1607	12	mus-	mus-	NN
nyp.33433056927019	1607	13	tard	tard	NN
nyp.33433056927019	1607	14	,	,	,
nyp.33433056927019	1607	15	one	one	CD
nyp.33433056927019	1607	16	fourth	fourth	NN
nyp.33433056927019	1607	17	of	of	IN
nyp.33433056927019	1607	18	a	a	DT
nyp.33433056927019	1607	19	teaspoonful	teaspoonful	NN
nyp.33433056927019	1607	20	of	of	IN
nyp.33433056927019	1607	21	salt	salt	NN
nyp.33433056927019	1607	22	,	,	,
nyp.33433056927019	1607	23	six	six	CD
nyp.33433056927019	1607	24	tablespoonfuls	tablespoonfuls	NN
nyp.33433056927019	1607	25	of	of	IN
nyp.33433056927019	1607	26	oil	oil	NN
nyp.33433056927019	1607	27	.	.	.
nyp.33433056927019	1608	1	Stir	stir	VB
nyp.33433056927019	1608	2	the	the	DT
nyp.33433056927019	1608	3	yolk	yolk	NN
nyp.33433056927019	1608	4	,	,	,
nyp.33433056927019	1608	5	mustard	mustard	NN
nyp.33433056927019	1608	6	,	,	,
nyp.33433056927019	1608	7	and	and	CC
nyp.33433056927019	1608	8	salt	salt	NN
nyp.33433056927019	1608	9	together	together	RB
nyp.33433056927019	1608	10	with	with	IN
nyp.33433056927019	1608	11	a	a	DT
nyp.33433056927019	1608	12	fork	fork	NN
nyp.33433056927019	1608	13	until	until	IN
nyp.33433056927019	1608	14	they	-PRON-	PRP
nyp.33433056927019	1608	15	begin	begin	VBP
nyp.33433056927019	1608	16	to	to	TO
nyp.33433056927019	1608	17	thicken	thicken	VB
nyp.33433056927019	1608	18	;	;	:
nyp.33433056927019	1608	19	add	add	VB
nyp.33433056927019	1608	20	the	the	DT
nyp.33433056927019	1608	21	oil	oil	NN
nyp.33433056927019	1608	22	gradually	gradually	RB
nyp.33433056927019	1608	23	,	,	,
nyp.33433056927019	1608	24	stirring	stir	VBG
nyp.33433056927019	1608	25	all	all	PDT
nyp.33433056927019	1608	26	the	the	DT
nyp.33433056927019	1608	27	while	while	NN
nyp.33433056927019	1608	28	.	.	.
nyp.33433056927019	1609	1	Mrs.	Mrs.	NNP
nyp.33433056927019	1609	2	S.	S.	NNP
nyp.33433056927019	1609	3	BOILED	boil	VBD
nyp.33433056927019	1609	4	DRESSING	dress	VBG
nyp.33433056927019	1609	5	.	.	.
nyp.33433056927019	1610	1	One	one	CD
nyp.33433056927019	1610	2	teaspoonful	teaspoonful	NN
nyp.33433056927019	1610	3	salt	salt	NN
nyp.33433056927019	1610	4	,	,	,
nyp.33433056927019	1610	5	one	one	CD
nyp.33433056927019	1610	6	teaspoonful	teaspoonful	NN
nyp.33433056927019	1610	7	sugar	sugar	NN
nyp.33433056927019	1610	8	,	,	,
nyp.33433056927019	1610	9	one	one	CD
nyp.33433056927019	1610	10	full	full	JJ
nyp.33433056927019	1610	11	teaspoonful	teaspoonful	NN
nyp.33433056927019	1610	12	made	make	VBN
nyp.33433056927019	1610	13	mustard	mustard	NN
nyp.33433056927019	1610	14	,	,	,
nyp.33433056927019	1610	15	two	two	CD
nyp.33433056927019	1610	16	teaspoonfuls	teaspoonful	NNS
nyp.33433056927019	1610	17	oil	oil	NN
nyp.33433056927019	1610	18	.	.	.
nyp.33433056927019	1611	1	Mix	mix	VB
nyp.33433056927019	1611	2	thoroughly	thoroughly	RB
nyp.33433056927019	1611	3	and	and	CC
nyp.33433056927019	1611	4	add	add	VB
nyp.33433056927019	1611	5	one	one	CD
nyp.33433056927019	1611	6	cupful	cupful	JJ
nyp.33433056927019	1611	7	milk	milk	NN
nyp.33433056927019	1611	8	and	and	CC
nyp.33433056927019	1611	9	four	four	CD
nyp.33433056927019	1611	10	well	well	RB
nyp.33433056927019	1611	11	-	-	HYPH
nyp.33433056927019	1611	12	beaten	beat	VBN
nyp.33433056927019	1611	13	eggs	egg	NNS
nyp.33433056927019	1611	14	.	.	.
nyp.33433056927019	1612	1	Boil	boil	VB
nyp.33433056927019	1612	2	in	in	IN
nyp.33433056927019	1612	3	a	a	DT
nyp.33433056927019	1612	4	double	double	JJ
nyp.33433056927019	1612	5	boiler	boiler	NN
nyp.33433056927019	1612	6	.	.	.
nyp.33433056927019	1613	1	When	when	WRB
nyp.33433056927019	1613	2	thoroughly	thoroughly	RB
nyp.33433056927019	1613	3	heated	heat	VBN
nyp.33433056927019	1613	4	,	,	,
nyp.33433056927019	1613	5	add	add	VB
nyp.33433056927019	1613	6	slowly	slowly	RB
nyp.33433056927019	1613	7	one	one	CD
nyp.33433056927019	1613	8	cupful	cupful	NN
nyp.33433056927019	1613	9	of	of	IN
nyp.33433056927019	1613	10	vinegar	vinegar	NN
nyp.33433056927019	1613	11	.	.	.
nyp.33433056927019	1614	1	When	when	WRB
nyp.33433056927019	1614	2	done	do	VBN
nyp.33433056927019	1614	3	,	,	,
nyp.33433056927019	1614	4	it	-PRON-	PRP
nyp.33433056927019	1614	5	should	should	MD
nyp.33433056927019	1614	6	be	be	VB
nyp.33433056927019	1614	7	as	as	RB
nyp.33433056927019	1614	8	thick	thick	JJ
nyp.33433056927019	1614	9	as	as	IN
nyp.33433056927019	1614	10	buttermilk	buttermilk	NN
nyp.33433056927019	1614	11	.	.	.
nyp.33433056927019	1615	1	Mrs.	Mrs.	NNP
nyp.33433056927019	1615	2	G.	G.	NNP
nyp.33433056927019	1615	3	B.	B.	NNP
nyp.33433056927019	1615	4	Richards	Richards	NNP
nyp.33433056927019	1615	5	.	.	.
nyp.33433056927019	1616	1	SALADS	salad	NNS
nyp.33433056927019	1616	2	AND	and	CC
nyp.33433056927019	1616	3	DRESSINGS	dressing	NNS
nyp.33433056927019	1616	4	.	.	.
nyp.33433056927019	1617	1	SALAD	salad	NN
nyp.33433056927019	1617	2	DRESSING	dressing	NN
nyp.33433056927019	1617	3	.	.	.
nyp.33433056927019	1618	1	One	one	CD
nyp.33433056927019	1618	2	tablespoonful	tablespoonful	NN
nyp.33433056927019	1618	3	mustard	mustard	NN
nyp.33433056927019	1618	4	,	,	,
nyp.33433056927019	1618	5	one	one	CD
nyp.33433056927019	1618	6	tablespoonful	tablespoonful	NN
nyp.33433056927019	1618	7	sugar	sugar	NN
nyp.33433056927019	1618	8	,	,	,
nyp.33433056927019	1618	9	one	one	CD
nyp.33433056927019	1618	10	teaspoonful	teaspoonful	NN
nyp.33433056927019	1618	11	salt	salt	NN
nyp.33433056927019	1618	12	.	.	.
nyp.33433056927019	1619	1	Stir	stir	VB
nyp.33433056927019	1619	2	these	these	DT
nyp.33433056927019	1619	3	ingredients	ingredient	NNS
nyp.33433056927019	1619	4	well	well	RB
nyp.33433056927019	1619	5	together	together	RB
nyp.33433056927019	1619	6	with	with	IN
nyp.33433056927019	1619	7	the	the	DT
nyp.33433056927019	1619	8	yolks	yolk	NNS
nyp.33433056927019	1619	9	of	of	IN
nyp.33433056927019	1619	10	three	three	CD
nyp.33433056927019	1619	11	eggs	egg	NNS
nyp.33433056927019	1619	12	;	;	:
nyp.33433056927019	1619	13	then	then	RB
nyp.33433056927019	1619	14	add	add	VB
nyp.33433056927019	1619	15	very	very	RB
nyp.33433056927019	1619	16	gradually	gradually	RB
nyp.33433056927019	1619	17	a	a	DT
nyp.33433056927019	1619	18	quarter	quarter	NN
nyp.33433056927019	1619	19	of	of	IN
nyp.33433056927019	1619	20	a	a	DT
nyp.33433056927019	1619	21	large	large	JJ
nyp.33433056927019	1619	22	bottle	bottle	NN
nyp.33433056927019	1619	23	of	of	IN
nyp.33433056927019	1619	24	oil	oil	NN
nyp.33433056927019	1619	25	,	,	,
nyp.33433056927019	1619	26	afterwards	afterwards	RB
nyp.33433056927019	1619	27	adding	add	VBG
nyp.33433056927019	1619	28	,	,	,
nyp.33433056927019	1619	29	also	also	RB
nyp.33433056927019	1619	30	very	very	RB
nyp.33433056927019	1619	31	gradually	gradually	RB
nyp.33433056927019	1619	32	,	,	,
nyp.33433056927019	1619	33	three	three	CD
nyp.33433056927019	1619	34	quarters	quarter	NNS
nyp.33433056927019	1619	35	of	of	IN
nyp.33433056927019	1619	36	a	a	DT
nyp.33433056927019	1619	37	cupful	cupful	NN
nyp.33433056927019	1619	38	of	of	IN
nyp.33433056927019	1619	39	good	good	JJ
nyp.33433056927019	1619	40	cider	cider	NN
nyp.33433056927019	1619	41	vinegar	vinegar	NN
nyp.33433056927019	1619	42	.	.	.
nyp.33433056927019	1620	1	Place	place	VB
nyp.33433056927019	1620	2	this	this	DT
nyp.33433056927019	1620	3	mixture	mixture	NN
nyp.33433056927019	1620	4	in	in	IN
nyp.33433056927019	1620	5	a	a	DT
nyp.33433056927019	1620	6	double	double	JJ
nyp.33433056927019	1620	7	boiler	boiler	NN
nyp.33433056927019	1620	8	,	,	,
nyp.33433056927019	1620	9	stirring	stir	VBG
nyp.33433056927019	1620	10	constantly	constantly	RB
nyp.33433056927019	1620	11	until	until	IN
nyp.33433056927019	1620	12	it	-PRON-	PRP
nyp.33433056927019	1620	13	thickens	thicken	VBZ
nyp.33433056927019	1620	14	.	.	.
nyp.33433056927019	1621	1	One	one	CD
nyp.33433056927019	1621	2	tablespoonful	tablespoonful	NN
nyp.33433056927019	1621	3	to	to	IN
nyp.33433056927019	1621	4	two	two	CD
nyp.33433056927019	1621	5	of	of	IN
nyp.33433056927019	1621	6	cream	cream	NN
nyp.33433056927019	1621	7	will	will	MD
nyp.33433056927019	1621	8	dress	dress	VB
nyp.33433056927019	1621	9	a	a	DT
nyp.33433056927019	1621	10	salad	salad	NN
nyp.33433056927019	1621	11	for	for	IN
nyp.33433056927019	1621	12	four	four	CD
nyp.33433056927019	1621	13	persons	person	NNS
nyp.33433056927019	1621	14	.	.	.
nyp.33433056927019	1622	1	Will	Will	MD
nyp.33433056927019	1622	2	keep	keep	VB
nyp.33433056927019	1622	3	indefinitely	indefinitely	RB
nyp.33433056927019	1622	4	.	.	.
nyp.33433056927019	1623	1	Hattie	Hattie	NNP
nyp.33433056927019	1623	2	L.	L.	NNP
nyp.33433056927019	1623	3	Fox	Fox	NNP
nyp.33433056927019	1623	4	.	.	.
nyp.33433056927019	1624	1	DRESSING	DRESSING	NNP
nyp.33433056927019	1624	2	The	the	DT
nyp.33433056927019	1624	3	yolks	yolk	NNS
nyp.33433056927019	1624	4	of	of	IN
nyp.33433056927019	1624	5	three	three	CD
nyp.33433056927019	1624	6	eggs	egg	NNS
nyp.33433056927019	1624	7	,	,	,
nyp.33433056927019	1624	8	one	one	CD
nyp.33433056927019	1624	9	half	half	NN
nyp.33433056927019	1624	10	bottle	bottle	NN
nyp.33433056927019	1624	11	of	of	IN
nyp.33433056927019	1624	12	Barton	Barton	NNP
nyp.33433056927019	1624	13	&	&	CC
nyp.33433056927019	1624	14	Guestier	Guestier	NNP
nyp.33433056927019	1624	15	salad	salad	NN
nyp.33433056927019	1624	16	oil	oil	NN
nyp.33433056927019	1624	17	.	.	.
nyp.33433056927019	1625	1	Beat	Beat	VBN
nyp.33433056927019	1625	2	with	with	IN
nyp.33433056927019	1625	3	a	a	DT
nyp.33433056927019	1625	4	Dover	Dover	NNP
nyp.33433056927019	1625	5	egg	egg	NN
nyp.33433056927019	1625	6	beater	beater	NN
nyp.33433056927019	1625	7	.	.	.
nyp.33433056927019	1626	1	Juice	juice	NN
nyp.33433056927019	1626	2	of	of	IN
nyp.33433056927019	1626	3	two	two	CD
nyp.33433056927019	1626	4	lemons	lemon	NNS
nyp.33433056927019	1626	5	,	,	,
nyp.33433056927019	1626	6	Cayenne	Cayenne	NNP
nyp.33433056927019	1626	7	pepper	pepper	NN
nyp.33433056927019	1626	8	and	and	CC
nyp.33433056927019	1626	9	salt	salt	NN
nyp.33433056927019	1626	10	to	to	TO
nyp.33433056927019	1626	11	taste	taste	VB
nyp.33433056927019	1626	12	.	.	.
nyp.33433056927019	1627	1	Mrs.	Mrs.	NNP
nyp.33433056927019	1627	2	John	John	NNP
nyp.33433056927019	1627	3	H.	H.	NNP
nyp.33433056927019	1627	4	Smith	Smith	NNP
nyp.33433056927019	1627	5	.	.	.
nyp.33433056927019	1628	1	58	58	CD
nyp.33433056927019	1628	2	SNAP	snap	VB
nyp.33433056927019	1628	3	SHOTS	shot	NNS
nyp.33433056927019	1628	4	AT	at	IN
nyp.33433056927019	1628	5	COOKERY	cookery	NN
nyp.33433056927019	1628	6	.	.	.
nyp.33433056927019	1629	1	pepper	pepper	NN
nyp.33433056927019	1629	2	.	.	.
nyp.33433056927019	1630	1	Put	put	VB
nyp.33433056927019	1630	2	butter	butter	NN
nyp.33433056927019	1630	3	into	into	IN
nyp.33433056927019	1630	4	the	the	DT
nyp.33433056927019	1630	5	saucepan	saucepan	NN
nyp.33433056927019	1630	6	,	,	,
nyp.33433056927019	1630	7	and	and	CC
nyp.33433056927019	1630	8	when	when	WRB
nyp.33433056927019	1630	9	hot	hot	JJ
nyp.33433056927019	1630	10	add	add	VBP
nyp.33433056927019	1630	11	the	the	DT
nyp.33433056927019	1630	12	flour	flour	NN
nyp.33433056927019	1630	13	and	and	CC
nyp.33433056927019	1630	14	stir	stir	VB
nyp.33433056927019	1630	15	until	until	IN
nyp.33433056927019	1630	16	smooth	smooth	JJ
nyp.33433056927019	1630	17	and	and	CC
nyp.33433056927019	1630	18	not	not	RB
nyp.33433056927019	1630	19	browned	brown	VBN
nyp.33433056927019	1630	20	.	.	.
nyp.33433056927019	1631	1	Add	add	VB
nyp.33433056927019	1631	2	the	the	DT
nyp.33433056927019	1631	3	milk	milk	NN
nyp.33433056927019	1631	4	and	and	CC
nyp.33433056927019	1631	5	seasoning	seasoning	NN
nyp.33433056927019	1631	6	,	,	,
nyp.33433056927019	1631	7	cook	cook	VB
nyp.33433056927019	1631	8	two	two	CD
nyp.33433056927019	1631	9	minutes	minute	NNS
nyp.33433056927019	1631	10	,	,	,
nyp.33433056927019	1631	11	then	then	RB
nyp.33433056927019	1631	12	add	add	VB
nyp.33433056927019	1631	13	yolks	yolk	NNS
nyp.33433056927019	1631	14	of	of	IN
nyp.33433056927019	1631	15	the	the	DT
nyp.33433056927019	1631	16	eggs	egg	NNS
nyp.33433056927019	1631	17	well	well	RB
nyp.33433056927019	1631	18	beaten	beat	VBN
nyp.33433056927019	1631	19	and	and	CC
nyp.33433056927019	1631	20	the	the	DT
nyp.33433056927019	1631	21	cheese	cheese	NN
nyp.33433056927019	1631	22	.	.	.
nyp.33433056927019	1632	1	Set	Set	VBN
nyp.33433056927019	1632	2	away	away	RB
nyp.33433056927019	1632	3	to	to	TO
nyp.33433056927019	1632	4	cool	cool	VB
nyp.33433056927019	1632	5	.	.	.
nyp.33433056927019	1633	1	When	when	WRB
nyp.33433056927019	1633	2	cold	cold	JJ
nyp.33433056927019	1633	3	,	,	,
nyp.33433056927019	1633	4	add	add	VB
nyp.33433056927019	1633	5	the	the	DT
nyp.33433056927019	1633	6	whites	white	NNS
nyp.33433056927019	1633	7	beaten	beat	VBN
nyp.33433056927019	1633	8	to	to	IN
nyp.33433056927019	1633	9	a	a	DT
nyp.33433056927019	1633	10	stiff	stiff	JJ
nyp.33433056927019	1633	11	froth	froth	NN
nyp.33433056927019	1633	12	.	.	.
nyp.33433056927019	1634	1	Turn	turn	VB
nyp.33433056927019	1634	2	into	into	IN
nyp.33433056927019	1634	3	a	a	DT
nyp.33433056927019	1634	4	buttered	buttered	JJ
nyp.33433056927019	1634	5	dish	dish	NN
nyp.33433056927019	1634	6	and	and	CC
nyp.33433056927019	1634	7	bake	bake	VB
nyp.33433056927019	1634	8	from	from	IN
nyp.33433056927019	1634	9	twenty	twenty	CD
nyp.33433056927019	1634	10	to	to	TO
nyp.33433056927019	1634	11	twenty	twenty	CD
nyp.33433056927019	1634	12	-	-	HYPH
nyp.33433056927019	1634	13	five	five	CD
nyp.33433056927019	1634	14	minutes	minute	NNS
nyp.33433056927019	1634	15	.	.	.
nyp.33433056927019	1635	1	Serve	serve	VB
nyp.33433056927019	1635	2	the	the	DT
nyp.33433056927019	1635	3	moment	moment	NN
nyp.33433056927019	1635	4	it	-PRON-	PRP
nyp.33433056927019	1635	5	comes	come	VBZ
nyp.33433056927019	1635	6	from	from	IN
nyp.33433056927019	1635	7	the	the	DT
nyp.33433056927019	1635	8	oven	oven	NN
nyp.33433056927019	1635	9	.	.	.
nyp.33433056927019	1636	1	Mrs.	Mrs.	NNP
nyp.33433056927019	1636	2	L.	L.	NNP
nyp.33433056927019	1636	3	B.	B.	NNP
nyp.33433056927019	1636	4	McCready	McCready	NNP
nyp.33433056927019	1636	5	.	.	.
nyp.33433056927019	1637	1	CHEESE	CHEESE	NNP
nyp.33433056927019	1637	2	RELISH	RELISH	NNP
nyp.33433056927019	1637	3	.	.	.
nyp.33433056927019	1638	1	Take	take	VB
nyp.33433056927019	1638	2	a	a	DT
nyp.33433056927019	1638	3	piece	piece	NN
nyp.33433056927019	1638	4	of	of	IN
nyp.33433056927019	1638	5	dairy	dairy	NN
nyp.33433056927019	1638	6	cheese	cheese	NN
nyp.33433056927019	1638	7	about	about	IN
nyp.33433056927019	1638	8	two	two	CD
nyp.33433056927019	1638	9	inches	inch	NNS
nyp.33433056927019	1638	10	square	square	JJ
nyp.33433056927019	1638	11	,	,	,
nyp.33433056927019	1638	12	and	and	CC
nyp.33433056927019	1638	13	mash	mash	VB
nyp.33433056927019	1638	14	down	down	RP
nyp.33433056927019	1638	15	with	with	IN
nyp.33433056927019	1638	16	a	a	DT
nyp.33433056927019	1638	17	fork	fork	NN
nyp.33433056927019	1638	18	.	.	.
nyp.33433056927019	1639	1	Add	add	VB
nyp.33433056927019	1639	2	to	to	IN
nyp.33433056927019	1639	3	cheese	cheese	NN
nyp.33433056927019	1639	4	one	one	CD
nyp.33433056927019	1639	5	salt-	salt-	JJ
nyp.33433056927019	1639	6	spoonful	spoonful	NN
nyp.33433056927019	1639	7	of	of	IN
nyp.33433056927019	1639	8	dry	dry	JJ
nyp.33433056927019	1639	9	mustard	mustard	NN
nyp.33433056927019	1639	10	,	,	,
nyp.33433056927019	1639	11	one	one	CD
nyp.33433056927019	1639	12	salt	salt	NN
nyp.33433056927019	1639	13	-	-	HYPH
nyp.33433056927019	1639	14	spoonful	spoonful	NN
nyp.33433056927019	1639	15	of	of	IN
nyp.33433056927019	1639	16	salt	salt	NN
nyp.33433056927019	1639	17	,	,	,
nyp.33433056927019	1639	18	and	and	CC
nyp.33433056927019	1639	19	a	a	DT
nyp.33433056927019	1639	20	very	very	RB
nyp.33433056927019	1639	21	little	little	JJ
nyp.33433056927019	1639	22	Cayenne	Cayenne	NNP
nyp.33433056927019	1639	23	pepper	pepper	NN
nyp.33433056927019	1639	24	.	.	.
nyp.33433056927019	1640	1	Pour	pour	VB
nyp.33433056927019	1640	2	on	on	IN
nyp.33433056927019	1640	3	olive	olive	JJ
nyp.33433056927019	1640	4	oil	oil	NN
nyp.33433056927019	1640	5	a	a	DT
nyp.33433056927019	1640	6	little	little	JJ
nyp.33433056927019	1640	7	at	at	IN
nyp.33433056927019	1640	8	a	a	DT
nyp.33433056927019	1640	9	time	time	NN
nyp.33433056927019	1640	10	,	,	,
nyp.33433056927019	1640	11	and	and	CC
nyp.33433056927019	1640	12	cream	cream	NN
nyp.33433056927019	1640	13	with	with	IN
nyp.33433056927019	1640	14	fork	fork	NN
nyp.33433056927019	1640	15	until	until	IN
nyp.33433056927019	1640	16	it	-PRON-	PRP
nyp.33433056927019	1640	17	becomes	become	VBZ
nyp.33433056927019	1640	18	like	like	IN
nyp.33433056927019	1640	19	soft	soft	JJ
nyp.33433056927019	1640	20	but-	but-	NN
nyp.33433056927019	1640	21	ter	ter	NN
nyp.33433056927019	1640	22	.	.	.
nyp.33433056927019	1641	1	Spread	Spread	VBN
nyp.33433056927019	1641	2	on	on	IN
nyp.33433056927019	1641	3	saltine	saltine	JJ
nyp.33433056927019	1641	4	crackers	cracker	NNS
nyp.33433056927019	1641	5	,	,	,
nyp.33433056927019	1641	6	to	to	TO
nyp.33433056927019	1641	7	serve	serve	VB
nyp.33433056927019	1641	8	with	with	IN
nyp.33433056927019	1641	9	golden	golden	JJ
nyp.33433056927019	1641	10	egg	egg	NN
nyp.33433056927019	1641	11	,	,	,
nyp.33433056927019	1641	12	or	or	CC
nyp.33433056927019	1641	13	any	any	DT
nyp.33433056927019	1641	14	salad	salad	NN
nyp.33433056927019	1641	15	.	.	.
nyp.33433056927019	1642	1	Mrs.	Mrs.	NNP
nyp.33433056927019	1642	2	C.	C.	NNP
nyp.33433056927019	1642	3	W.	W.	NNP
nyp.33433056927019	1642	4	Miller	Miller	NNP
nyp.33433056927019	1642	5	.	.	.
nyp.33433056927019	1643	1	|	|	NNP
nyp.33433056927019	1643	2	CHAFING	CHAFING	NNP
nyp.33433056927019	1643	3	DISH	DISH	NNP
nyp.33433056927019	1643	4	RECIPES	recipe	NNS
nyp.33433056927019	1643	5	.	.	.
nyp.33433056927019	1644	1	MULLED	MULLED	NNP
nyp.33433056927019	1644	2	SARDINES	sardine	NNS
nyp.33433056927019	1644	3	.	.	.
nyp.33433056927019	1645	1	One	one	CD
nyp.33433056927019	1645	2	cupful	cupful	JJ
nyp.33433056927019	1645	3	catchup	catchup	NN
nyp.33433056927019	1645	4	,	,	,
nyp.33433056927019	1645	5	one	one	CD
nyp.33433056927019	1645	6	half	half	NN
nyp.33433056927019	1645	7	cupful	cupful	JJ
nyp.33433056927019	1645	8	butter	butter	NN
nyp.33433056927019	1645	9	.	.	.
nyp.33433056927019	1646	1	Put	put	VB
nyp.33433056927019	1646	2	into	into	IN
nyp.33433056927019	1646	3	chafing	chafe	VBG
nyp.33433056927019	1646	4	dish	dish	NN
nyp.33433056927019	1646	5	.	.	.
nyp.33433056927019	1647	1	When	when	WRB
nyp.33433056927019	1647	2	hot	hot	JJ
nyp.33433056927019	1647	3	,	,	,
nyp.33433056927019	1647	4	add	add	VB
nyp.33433056927019	1647	5	sardines	sardine	NNS
nyp.33433056927019	1647	6	to	to	TO
nyp.33433056927019	1647	7	cover	cover	VB
nyp.33433056927019	1647	8	bottom	bottom	NN
nyp.33433056927019	1647	9	of	of	IN
nyp.33433056927019	1647	10	dish	dish	NN
nyp.33433056927019	1647	11	,	,	,
nyp.33433056927019	1647	12	and	and	CC
nyp.33433056927019	1647	13	before	before	IN
nyp.33433056927019	1647	14	serving	serve	VBG
nyp.33433056927019	1647	15	add	add	VBP
nyp.33433056927019	1647	16	a	a	DT
nyp.33433056927019	1647	17	small	small	JJ
nyp.33433056927019	1647	18	glassful	glassful	NN
nyp.33433056927019	1647	19	of	of	IN
nyp.33433056927019	1647	20	sherry	sherry	NN
nyp.33433056927019	1647	21	wine	wine	NN
nyp.33433056927019	1647	22	.	.	.
nyp.33433056927019	1648	1	-	-	:
nyp.33433056927019	1648	2	Jennie	Jennie	NNP
nyp.33433056927019	1648	3	W.	W.	NNP
nyp.33433056927019	1648	4	Waters	Waters	NNP
nyp.33433056927019	1648	5	.	.	.
nyp.33433056927019	1649	1	WELSH	WELSH	NNP
nyp.33433056927019	1649	2	RAREBIT	RAREBIT	NNP
nyp.33433056927019	1649	3	.	.	.
nyp.33433056927019	1650	1	One	one	CD
nyp.33433056927019	1650	2	tablespoonful	tablespoonful	NN
nyp.33433056927019	1650	3	of	of	IN
nyp.33433056927019	1650	4	tomato	tomato	NN
nyp.33433056927019	1650	5	catchup	catchup	NN
nyp.33433056927019	1650	6	,	,	,
nyp.33433056927019	1650	7	one	one	CD
nyp.33433056927019	1650	8	teaspoonful	teaspoonful	NN
nyp.33433056927019	1650	9	of	of	IN
nyp.33433056927019	1650	10	Worcestershire	Worcestershire	NNP
nyp.33433056927019	1650	11	sauce	sauce	NN
nyp.33433056927019	1650	12	,	,	,
nyp.33433056927019	1650	13	one	one	CD
nyp.33433056927019	1650	14	half	half	NN
nyp.33433056927019	1650	15	teaspoonful	teaspoonful	NN
nyp.33433056927019	1650	16	of	of	IN
nyp.33433056927019	1650	17	salt	salt	NN
nyp.33433056927019	1650	18	,	,	,
nyp.33433056927019	1650	19	a	a	DT
nyp.33433056927019	1650	20	dash	dash	NN
nyp.33433056927019	1650	21	of	of	IN
nyp.33433056927019	1650	22	red	red	JJ
nyp.33433056927019	1650	23	pepper	pepper	NN
nyp.33433056927019	1650	24	,	,	,
nyp.33433056927019	1650	25	one	one	CD
nyp.33433056927019	1650	26	gill	gill	NN
nyp.33433056927019	1650	27	of	of	IN
nyp.33433056927019	1650	28	water	water	NN
nyp.33433056927019	1650	29	,	,	,
nyp.33433056927019	1650	30	one	one	CD
nyp.33433056927019	1650	31	egg	egg	NN
nyp.33433056927019	1650	32	,	,	,
nyp.33433056927019	1650	33	one	one	CD
nyp.33433056927019	1650	34	pound	pound	NN
nyp.33433056927019	1650	35	grated	grate	VBN
nyp.33433056927019	1650	36	American	american	JJ
nyp.33433056927019	1650	37	cheese	cheese	NN
nyp.33433056927019	1650	38	(	(	-LRB-
nyp.33433056927019	1650	39	soft	soft	JJ
nyp.33433056927019	1650	40	is	be	VBZ
nyp.33433056927019	1650	41	best	good	JJS
nyp.33433056927019	1650	42	)	)	-RRB-
nyp.33433056927019	1650	43	.	.	.
nyp.33433056927019	1651	1	Beat	beat	VB
nyp.33433056927019	1651	2	the	the	DT
nyp.33433056927019	1651	3	egg	egg	NN
nyp.33433056927019	1651	4	light	light	NN
nyp.33433056927019	1651	5	.	.	.
nyp.33433056927019	1652	1	Add	add	VB
nyp.33433056927019	1652	2	the	the	DT
nyp.33433056927019	1652	3	water	water	NN
nyp.33433056927019	1652	4	,	,	,
nyp.33433056927019	1652	5	salt	salt	NN
nyp.33433056927019	1652	6	,	,	,
nyp.33433056927019	1652	7	pepper	pepper	NN
nyp.33433056927019	1652	8	,	,	,
nyp.33433056927019	1652	9	sauce	sauce	NN
nyp.33433056927019	1652	10	,	,	,
nyp.33433056927019	1652	11	and	and	CC
nyp.33433056927019	1652	12	catchup	catchup	NN
nyp.33433056927019	1652	13	.	.	.
nyp.33433056927019	1653	1	Place	place	VB
nyp.33433056927019	1653	2	a	a	DT
nyp.33433056927019	1653	3	small	small	JJ
nyp.33433056927019	1653	4	piece	piece	NN
nyp.33433056927019	1653	5	of	of	IN
nyp.33433056927019	1653	6	butter	butter	NN
nyp.33433056927019	1653	7	in	in	IN
nyp.33433056927019	1653	8	the	the	DT
nyp.33433056927019	1653	9	chafing	chafing	NN
nyp.33433056927019	1653	10	dish	dish	NN
nyp.33433056927019	1653	11	.	.	.
nyp.33433056927019	1654	1	When	when	WRB
nyp.33433056927019	1654	2	melted	melt	VBN
nyp.33433056927019	1654	3	add	add	VBP
nyp.33433056927019	1654	4	the	the	DT
nyp.33433056927019	1654	5	cheese	cheese	NN
nyp.33433056927019	1654	6	,	,	,
nyp.33433056927019	1654	7	then	then	RB
nyp.33433056927019	1654	8	slowly	slowly	RB
nyp.33433056927019	1654	9	add	add	VBP
nyp.33433056927019	1654	10	the	the	DT
nyp.33433056927019	1654	11	other	other	JJ
nyp.33433056927019	1654	12	ingredients	ingredient	NNS
nyp.33433056927019	1654	13	,	,	,
nyp.33433056927019	1654	14	stirring	stir	VBG
nyp.33433056927019	1654	15	constantly	constantly	RB
nyp.33433056927019	1654	16	.	.	.
nyp.33433056927019	1655	1	When	when	WRB
nyp.33433056927019	1655	2	perfectly	perfectly	RB
nyp.33433056927019	1655	3	smooth	smooth	JJ
nyp.33433056927019	1655	4	,	,	,
nyp.33433056927019	1655	5	pour	pour	VBP
nyp.33433056927019	1655	6	over	over	IN
nyp.33433056927019	1655	7	hot	hot	JJ
nyp.33433056927019	1655	8	buttered	buttered	JJ
nyp.33433056927019	1655	9	toast	toast	NN
nyp.33433056927019	1655	10	.	.	.
nyp.33433056927019	1656	1	Serve	serve	VB
nyp.33433056927019	1656	2	at	at	IN
nyp.33433056927019	1656	3	once	once	RB
nyp.33433056927019	1656	4	.	.	.
nyp.33433056927019	1657	1	Aale	Aale	NNP
nyp.33433056927019	1657	2	Nezvel	Nezvel	NNP
nyp.33433056927019	1657	3	Azerill	Azerill	NNP
nyp.33433056927019	1657	4	.	.	.
nyp.33433056927019	1658	1	TURKEY	TURKEY	NNP
nyp.33433056927019	1658	2	OR	or	CC
nyp.33433056927019	1658	3	CHICKEN	CHICKEN	NNP
nyp.33433056927019	1658	4	WITH	with	IN
nyp.33433056927019	1658	5	MUSHROOMS	mushroom	NNS
nyp.33433056927019	1658	6	.	.	.
nyp.33433056927019	1659	1	Put	put	VB
nyp.33433056927019	1659	2	one	one	CD
nyp.33433056927019	1659	3	tablespoonful	tablespoonful	NN
nyp.33433056927019	1659	4	of	of	IN
nyp.33433056927019	1659	5	butter	butter	NN
nyp.33433056927019	1659	6	into	into	IN
nyp.33433056927019	1659	7	the	the	DT
nyp.33433056927019	1659	8	dish	dish	NN
nyp.33433056927019	1659	9	,	,	,
nyp.33433056927019	1659	10	and	and	CC
nyp.33433056927019	1659	11	when	when	WRB
nyp.33433056927019	1659	12	hot	hot	JJ
nyp.33433056927019	1659	13	stir	stir	NN
nyp.33433056927019	1659	14	in	in	IN
nyp.33433056927019	1659	15	one	one	CD
nyp.33433056927019	1659	16	tablespoonful	tablespoonful	NN
nyp.33433056927019	1659	17	of	of	IN
nyp.33433056927019	1659	18	flour	flour	NN
nyp.33433056927019	1659	19	.	.	.
nyp.33433056927019	1660	1	When	when	WRB
nyp.33433056927019	1660	2	smooth	smooth	JJ
nyp.33433056927019	1660	3	,	,	,
nyp.33433056927019	1660	4	add	add	VB
nyp.33433056927019	1660	5	one	one	CD
nyp.33433056927019	1660	6	cupful	cupful	NN
nyp.33433056927019	1660	7	of	of	IN
nyp.33433056927019	1660	8	cream	cream	NN
nyp.33433056927019	1660	9	.	.	.
nyp.33433056927019	1661	1	Into	into	IN
nyp.33433056927019	1661	2	this	this	DT
nyp.33433056927019	1661	3	when	when	WRB
nyp.33433056927019	1661	4	hot	hot	JJ
nyp.33433056927019	1661	5	put	put	VB
nyp.33433056927019	1661	6	two	two	CD
nyp.33433056927019	1661	7	cup-	cup-	JJ
nyp.33433056927019	1661	8	fuls	fuls	NN
nyp.33433056927019	1661	9	of	of	IN
nyp.33433056927019	1661	10	chicken	chicken	NN
nyp.33433056927019	1661	11	and	and	CC
nyp.33433056927019	1661	12	one	one	NN
nyp.33433056927019	1661	13	can	can	MD
nyp.33433056927019	1661	14	of	of	IN
nyp.33433056927019	1661	15	mushrooms	mushroom	NNS
nyp.33433056927019	1661	16	drained	drain	VBN
nyp.33433056927019	1661	17	from	from	IN
nyp.33433056927019	1661	18	the	the	DT
nyp.33433056927019	1661	19	liquor	liquor	NN
nyp.33433056927019	1661	20	.	.	.
nyp.33433056927019	1662	1	Season	season	NN
nyp.33433056927019	1662	2	with	with	IN
nyp.33433056927019	1662	3	salt	salt	NN
nyp.33433056927019	1662	4	and	and	CC
nyp.33433056927019	1662	5	Cayenne	Cayenne	NNP
nyp.33433056927019	1662	6	pepper	pepper	NN
nyp.33433056927019	1662	7	,	,	,
nyp.33433056927019	1662	8	and	and	CC
nyp.33433056927019	1662	9	when	when	WRB
nyp.33433056927019	1662	10	all	all	DT
nyp.33433056927019	1662	11	are	be	VBP
nyp.33433056927019	1662	12	thoroughly	thoroughly	RB
nyp.33433056927019	1662	13	cooked	cook	VBN
nyp.33433056927019	1662	14	add	add	NN
nyp.33433056927019	1662	15	one	one	CD
nyp.33433056927019	1662	16	well	well	RB
nyp.33433056927019	1662	17	-	-	HYPH
nyp.33433056927019	1662	18	beaten	beat	VBN
nyp.33433056927019	1662	19	egg	egg	NN
nyp.33433056927019	1662	20	,	,	,
nyp.33433056927019	1662	21	and	and	CC
nyp.33433056927019	1662	22	just	just	RB
nyp.33433056927019	1662	23	before	before	IN
nyp.33433056927019	1662	24	serving	serve	VBG
nyp.33433056927019	1662	25	add	add	VBP
nyp.33433056927019	1662	26	a	a	DT
nyp.33433056927019	1662	27	small	small	JJ
nyp.33433056927019	1662	28	glassful	glassful	NN
nyp.33433056927019	1662	29	of	of	IN
nyp.33433056927019	1662	30	sherry	sherry	NN
nyp.33433056927019	1662	31	wine	wine	NN
nyp.33433056927019	1662	32	.	.	.
nyp.33433056927019	1663	1	Jennie	Jennie	NNP
nyp.33433056927019	1663	2	W.	W.	NNP
nyp.33433056927019	1663	3	Waters	Waters	NNP
nyp.33433056927019	1663	4	.	.	.
nyp.33433056927019	1664	1	59	59	CD
nyp.33433056927019	1664	2	60	60	CD
nyp.33433056927019	1664	3	SNAP	SNAP	NNP
nyp.33433056927019	1664	4	SAHOTS	SAHOTS	NNP
nyp.33433056927019	1664	5	A	A	NNP
nyp.33433056927019	1664	6	T	t	NN
nyp.33433056927019	1664	7	COOATER	COOATER	NNP
nyp.33433056927019	1664	8	V.	V.	NNP
nyp.33433056927019	1664	9	OYSTERS	OYSTERS	NNP
nyp.33433056927019	1664	10	A	a	DT
nyp.33433056927019	1664	11	LA	LA	NNP
nyp.33433056927019	1664	12	POULETTE	POULETTE	NNP
nyp.33433056927019	1664	13	.	.	.
nyp.33433056927019	1665	1	Put	put	VB
nyp.33433056927019	1665	2	into	into	IN
nyp.33433056927019	1665	3	the	the	DT
nyp.33433056927019	1665	4	chafing	chafing	NN
nyp.33433056927019	1665	5	dish	dish	NN
nyp.33433056927019	1665	6	the	the	DT
nyp.33433056927019	1665	7	liquor	liquor	NN
nyp.33433056927019	1665	8	from	from	IN
nyp.33433056927019	1665	9	one	one	CD
nyp.33433056927019	1665	10	dozen	dozen	NN
nyp.33433056927019	1665	11	oysters	oyster	NNS
nyp.33433056927019	1665	12	,	,	,
nyp.33433056927019	1665	13	one	one	CD
nyp.33433056927019	1665	14	tablespoonful	tablespoonful	NN
nyp.33433056927019	1665	15	of	of	IN
nyp.33433056927019	1665	16	butter	butter	NN
nyp.33433056927019	1665	17	,	,	,
nyp.33433056927019	1665	18	the	the	DT
nyp.33433056927019	1665	19	juice	juice	NN
nyp.33433056927019	1665	20	of	of	IN
nyp.33433056927019	1665	21	one	one	CD
nyp.33433056927019	1665	22	lemon	lemon	NN
nyp.33433056927019	1665	23	,	,	,
nyp.33433056927019	1665	24	one	one	CD
nyp.33433056927019	1665	25	gill	gill	NN
nyp.33433056927019	1665	26	of	of	IN
nyp.33433056927019	1665	27	cream	cream	NN
nyp.33433056927019	1665	28	,	,	,
nyp.33433056927019	1665	29	one	one	CD
nyp.33433056927019	1665	30	teaspoonful	teaspoonful	NN
nyp.33433056927019	1665	31	of	of	IN
nyp.33433056927019	1665	32	salt	salt	NN
nyp.33433056927019	1665	33	,	,	,
nyp.33433056927019	1665	34	and	and	CC
nyp.33433056927019	1665	35	the	the	DT
nyp.33433056927019	1665	36	beaten	beat	VBN
nyp.33433056927019	1665	37	yolk	yolk	NN
nyp.33433056927019	1665	38	of	of	IN
nyp.33433056927019	1665	39	an	an	DT
nyp.33433056927019	1665	40	egg	egg	NN
nyp.33433056927019	1665	41	.	.	.
nyp.33433056927019	1666	1	Simmer	simmer	VB
nyp.33433056927019	1666	2	until	until	IN
nyp.33433056927019	1666	3	the	the	DT
nyp.33433056927019	1666	4	whole	whole	NN
nyp.33433056927019	1666	5	is	be	VBZ
nyp.33433056927019	1666	6	thick-	thick-	RB
nyp.33433056927019	1666	7	ened	ened	JJ
nyp.33433056927019	1666	8	,	,	,
nyp.33433056927019	1666	9	then	then	RB
nyp.33433056927019	1666	10	put	put	VB
nyp.33433056927019	1666	11	in	in	RP
nyp.33433056927019	1666	12	the	the	DT
nyp.33433056927019	1666	13	oysters	oyster	NNS
nyp.33433056927019	1666	14	and	and	CC
nyp.33433056927019	1666	15	a	a	DT
nyp.33433056927019	1666	16	little	little	JJ
nyp.33433056927019	1666	17	chopped	chop	VBN
nyp.33433056927019	1666	18	pars-	pars-	NNP
nyp.33433056927019	1666	19	ley	ley	NNP
nyp.33433056927019	1666	20	.	.	.
nyp.33433056927019	1667	1	When	when	WRB
nyp.33433056927019	1667	2	the	the	DT
nyp.33433056927019	1667	3	oysters	oyster	NNS
nyp.33433056927019	1667	4	are	be	VBP
nyp.33433056927019	1667	5	scalded	scald	VBN
nyp.33433056927019	1667	6	,	,	,
nyp.33433056927019	1667	7	serve	serve	VB
nyp.33433056927019	1667	8	on	on	IN
nyp.33433056927019	1667	9	buttered	buttered	JJ
nyp.33433056927019	1667	10	toast	toast	NN
nyp.33433056927019	1667	11	.	.	.
nyp.33433056927019	1668	1	Jennie	Jennie	NNP
nyp.33433056927019	1668	2	F.	F.	NNP
nyp.33433056927019	1668	3	Wheeler	Wheeler	NNP
nyp.33433056927019	1668	4	.	.	.
nyp.33433056927019	1669	1	CLAM	CLAM	NNP
nyp.33433056927019	1669	2	A	A	NNP
nyp.33433056927019	1669	3	LA	LA	NNP
nyp.33433056927019	1669	4	NEWBURG	NEWBURG	NNP
nyp.33433056927019	1669	5	.	.	.
nyp.33433056927019	1670	1	Put	put	VB
nyp.33433056927019	1670	2	one	one	CD
nyp.33433056927019	1670	3	tablespoonful	tablespoonful	NN
nyp.33433056927019	1670	4	of	of	IN
nyp.33433056927019	1670	5	butter	butter	NN
nyp.33433056927019	1670	6	into	into	IN
nyp.33433056927019	1670	7	dish	dish	NN
nyp.33433056927019	1670	8	,	,	,
nyp.33433056927019	1670	9	and	and	CC
nyp.33433056927019	1670	10	when	when	WRB
nyp.33433056927019	1670	11	hot	hot	JJ
nyp.33433056927019	1670	12	stir	stir	NN
nyp.33433056927019	1670	13	in	in	IN
nyp.33433056927019	1670	14	two	two	CD
nyp.33433056927019	1670	15	tablespoonfuls	tablespoonfuls	NN
nyp.33433056927019	1670	16	of	of	IN
nyp.33433056927019	1670	17	flour	flour	NN
nyp.33433056927019	1670	18	.	.	.
nyp.33433056927019	1671	1	When	when	WRB
nyp.33433056927019	1671	2	smooth	smooth	JJ
nyp.33433056927019	1671	3	add	add	VB
nyp.33433056927019	1671	4	one	one	CD
nyp.33433056927019	1671	5	cupful	cupful	NN
nyp.33433056927019	1671	6	of	of	IN
nyp.33433056927019	1671	7	cream	cream	NN
nyp.33433056927019	1671	8	.	.	.
nyp.33433056927019	1672	1	When	when	WRB
nyp.33433056927019	1672	2	hot	hot	JJ
nyp.33433056927019	1672	3	and	and	CC
nyp.33433056927019	1672	4	quite	quite	RB
nyp.33433056927019	1672	5	thick	thick	JJ
nyp.33433056927019	1672	6	,	,	,
nyp.33433056927019	1672	7	put	put	VBN
nyp.33433056927019	1672	8	in	in	IN
nyp.33433056927019	1672	9	fifty	fifty	CD
nyp.33433056927019	1672	10	well	well	RB
nyp.33433056927019	1672	11	-	-	HYPH
nyp.33433056927019	1672	12	drained	drain	VBN
nyp.33433056927019	1672	13	little	little	JJ
nyp.33433056927019	1672	14	neck	neck	NN
nyp.33433056927019	1672	15	clams	clam	NNS
nyp.33433056927019	1672	16	.	.	.
nyp.33433056927019	1673	1	Season	season	NN
nyp.33433056927019	1673	2	with	with	IN
nyp.33433056927019	1673	3	salt	salt	NN
nyp.33433056927019	1673	4	and	and	CC
nyp.33433056927019	1673	5	Cayenne	Cayenne	NNP
nyp.33433056927019	1673	6	pepper	pepper	NN
nyp.33433056927019	1673	7	,	,	,
nyp.33433056927019	1673	8	and	and	CC
nyp.33433056927019	1673	9	cook	cook	NN
nyp.33433056927019	1673	10	until	until	IN
nyp.33433056927019	1673	11	edges	edge	NNS
nyp.33433056927019	1673	12	curl	curl	VBP
nyp.33433056927019	1673	13	.	.	.
nyp.33433056927019	1674	1	Add	add	VB
nyp.33433056927019	1674	2	a	a	DT
nyp.33433056927019	1674	3	small	small	JJ
nyp.33433056927019	1674	4	glassful	glassful	NN
nyp.33433056927019	1674	5	of	of	IN
nyp.33433056927019	1674	6	sherry	sherry	NN
nyp.33433056927019	1674	7	wine	wine	NN
nyp.33433056927019	1674	8	just	just	RB
nyp.33433056927019	1674	9	before	before	IN
nyp.33433056927019	1674	10	serving	serve	VBG
nyp.33433056927019	1674	11	.	.	.
nyp.33433056927019	1675	1	Jennie	Jennie	NNP
nyp.33433056927019	1675	2	W.	W.	NNP
nyp.33433056927019	1675	3	Waters	Waters	NNP
nyp.33433056927019	1675	4	.	.	.
nyp.33433056927019	1676	1	BREADS	bread	NNS
nyp.33433056927019	1676	2	.	.	.
nyp.33433056927019	1677	1	WHITE	WHITE	NNP
nyp.33433056927019	1677	2	BREAD	BREAD	NNP
nyp.33433056927019	1677	3	.	.	.
nyp.33433056927019	1678	1	Four	four	CD
nyp.33433056927019	1678	2	quarts	quart	NNS
nyp.33433056927019	1678	3	of	of	IN
nyp.33433056927019	1678	4	flour	flour	NN
nyp.33433056927019	1678	5	,	,	,
nyp.33433056927019	1678	6	two	two	CD
nyp.33433056927019	1678	7	tablespoonfuls	tablespoonfuls	NN
nyp.33433056927019	1678	8	of	of	IN
nyp.33433056927019	1678	9	salt	salt	NN
nyp.33433056927019	1678	10	,	,	,
nyp.33433056927019	1678	11	two	two	CD
nyp.33433056927019	1678	12	tablespoonfuls	tablespoonfuls	NN
nyp.33433056927019	1678	13	of	of	IN
nyp.33433056927019	1678	14	sugar	sugar	NN
nyp.33433056927019	1678	15	,	,	,
nyp.33433056927019	1678	16	a	a	DT
nyp.33433056927019	1678	17	large	large	JJ
nyp.33433056927019	1678	18	piece	piece	NN
nyp.33433056927019	1678	19	of	of	IN
nyp.33433056927019	1678	20	butter	butter	NN
nyp.33433056927019	1678	21	,	,	,
nyp.33433056927019	1678	22	one	one	CD
nyp.33433056927019	1678	23	cake	cake	NN
nyp.33433056927019	1678	24	of	of	IN
nyp.33433056927019	1678	25	yeast	yeast	NN
nyp.33433056927019	1678	26	,	,	,
nyp.33433056927019	1678	27	one	one	CD
nyp.33433056927019	1678	28	quart	quart	NN
nyp.33433056927019	1678	29	of	of	IN
nyp.33433056927019	1678	30	milk	milk	NN
nyp.33433056927019	1678	31	,	,	,
nyp.33433056927019	1678	32	and	and	CC
nyp.33433056927019	1678	33	one	one	CD
nyp.33433056927019	1678	34	quart	quart	NN
nyp.33433056927019	1678	35	of	of	IN
nyp.33433056927019	1678	36	water	water	NN
nyp.33433056927019	1678	37	.	.	.
nyp.33433056927019	1679	1	Dis-	Dis-	NNS
nyp.33433056927019	1679	2	solve	solve	VB
nyp.33433056927019	1679	3	the	the	DT
nyp.33433056927019	1679	4	yeast	yeast	NN
nyp.33433056927019	1679	5	in	in	IN
nyp.33433056927019	1679	6	a	a	DT
nyp.33433056927019	1679	7	little	little	JJ
nyp.33433056927019	1679	8	warm	warm	JJ
nyp.33433056927019	1679	9	water	water	NN
nyp.33433056927019	1679	10	,	,	,
nyp.33433056927019	1679	11	scald	scald	VB
nyp.33433056927019	1679	12	the	the	DT
nyp.33433056927019	1679	13	milk	milk	NN
nyp.33433056927019	1679	14	and	and	CC
nyp.33433056927019	1679	15	water	water	NN
nyp.33433056927019	1679	16	.	.	.
nyp.33433056927019	1680	1	Mix	mix	VB
nyp.33433056927019	1680	2	all	all	RB
nyp.33433056927019	1680	3	well	well	RB
nyp.33433056927019	1680	4	together	together	RB
nyp.33433056927019	1680	5	and	and	CC
nyp.33433056927019	1680	6	knead	knead	VB
nyp.33433056927019	1680	7	for	for	IN
nyp.33433056927019	1680	8	twenty	twenty	CD
nyp.33433056927019	1680	9	min-	min-	JJ
nyp.33433056927019	1680	10	utes	ute	NNS
nyp.33433056927019	1680	11	until	until	IN
nyp.33433056927019	1680	12	very	very	RB
nyp.33433056927019	1680	13	smooth	smooth	JJ
nyp.33433056927019	1680	14	.	.	.
nyp.33433056927019	1681	1	Put	put	VB
nyp.33433056927019	1681	2	into	into	IN
nyp.33433056927019	1681	3	a	a	DT
nyp.33433056927019	1681	4	warm	warm	JJ
nyp.33433056927019	1681	5	place	place	NN
nyp.33433056927019	1681	6	to	to	TO
nyp.33433056927019	1681	7	rise	rise	VB
nyp.33433056927019	1681	8	.	.	.
nyp.33433056927019	1682	1	When	when	WRB
nyp.33433056927019	1682	2	light	light	NN
nyp.33433056927019	1682	3	,	,	,
nyp.33433056927019	1682	4	mold	mold	NN
nyp.33433056927019	1682	5	for	for	IN
nyp.33433056927019	1682	6	bread	bread	NN
nyp.33433056927019	1682	7	pans	pan	NNS
nyp.33433056927019	1682	8	,	,	,
nyp.33433056927019	1682	9	raise	raise	VB
nyp.33433056927019	1682	10	again	again	RB
nyp.33433056927019	1682	11	,	,	,
nyp.33433056927019	1682	12	and	and	CC
nyp.33433056927019	1682	13	bake	bake	VB
nyp.33433056927019	1682	14	.	.	.
nyp.33433056927019	1683	1	This	this	DT
nyp.33433056927019	1683	2	will	will	MD
nyp.33433056927019	1683	3	make	make	VB
nyp.33433056927019	1683	4	four	four	CD
nyp.33433056927019	1683	5	loaves	loaf	NNS
nyp.33433056927019	1683	6	.	.	.
nyp.33433056927019	1684	1	Mrs.	Mrs.	NNP
nyp.33433056927019	1684	2	G.	G.	NNP
nyp.33433056927019	1684	3	D.	D.	NNP
nyp.33433056927019	1684	4	Barr	Barr	NNP
nyp.33433056927019	1684	5	.	.	.
nyp.33433056927019	1685	1	WHITE	WHITE	NNP
nyp.33433056927019	1685	2	BREAD	BREAD	NNP
nyp.33433056927019	1685	3	.	.	.
nyp.33433056927019	1686	1	One	one	CD
nyp.33433056927019	1686	2	yeast	yeast	NN
nyp.33433056927019	1686	3	cake	cake	NN
nyp.33433056927019	1686	4	,	,	,
nyp.33433056927019	1686	5	one	one	CD
nyp.33433056927019	1686	6	pint	pint	NN
nyp.33433056927019	1686	7	milk	milk	NN
nyp.33433056927019	1686	8	(	(	-LRB-
nyp.33433056927019	1686	9	let	let	VB
nyp.33433056927019	1686	10	it	-PRON-	PRP
nyp.33433056927019	1686	11	come	come	VB
nyp.33433056927019	1686	12	to	to	IN
nyp.33433056927019	1686	13	a	a	DT
nyp.33433056927019	1686	14	scald	scald	NN
nyp.33433056927019	1686	15	)	)	-RRB-
nyp.33433056927019	1686	16	,	,	,
nyp.33433056927019	1686	17	one	one	CD
nyp.33433056927019	1686	18	tablespoonful	tablespoonful	NN
nyp.33433056927019	1686	19	of	of	IN
nyp.33433056927019	1686	20	lard	lard	NN
nyp.33433056927019	1686	21	melted	melt	VBN
nyp.33433056927019	1686	22	,	,	,
nyp.33433056927019	1686	23	two	two	CD
nyp.33433056927019	1686	24	tablespoonfuls	tablespoonfuls	NN
nyp.33433056927019	1686	25	of	of	IN
nyp.33433056927019	1686	26	sugar	sugar	NN
nyp.33433056927019	1686	27	.	.	.
nyp.33433056927019	1687	1	Mix	mix	NN
nyp.33433056927019	1687	2	sugar	sugar	NN
nyp.33433056927019	1687	3	,	,	,
nyp.33433056927019	1687	4	lard	lard	NN
nyp.33433056927019	1687	5	,	,	,
nyp.33433056927019	1687	6	and	and	CC
nyp.33433056927019	1687	7	milk	milk	NN
nyp.33433056927019	1687	8	,	,	,
nyp.33433056927019	1687	9	and	and	CC
nyp.33433056927019	1687	10	let	let	VB
nyp.33433056927019	1687	11	it	-PRON-	PRP
nyp.33433056927019	1687	12	come	come	VB
nyp.33433056927019	1687	13	to	to	IN
nyp.33433056927019	1687	14	a	a	DT
nyp.33433056927019	1687	15	boil	boil	NN
nyp.33433056927019	1687	16	;	;	:
nyp.33433056927019	1687	17	then	then	RB
nyp.33433056927019	1687	18	let	let	VB
nyp.33433056927019	1687	19	it	-PRON-	PRP
nyp.33433056927019	1687	20	cool	cool	VB
nyp.33433056927019	1687	21	before	before	IN
nyp.33433056927019	1687	22	adding	add	VBG
nyp.33433056927019	1687	23	flour	flour	NN
nyp.33433056927019	1687	24	.	.	.
nyp.33433056927019	1688	1	This	this	DT
nyp.33433056927019	1688	2	will	will	MD
nyp.33433056927019	1688	3	make	make	VB
nyp.33433056927019	1688	4	three	three	CD
nyp.33433056927019	1688	5	loaves	loaf	NNS
nyp.33433056927019	1688	6	of	of	IN
nyp.33433056927019	1688	7	bread	bread	NN
nyp.33433056927019	1688	8	.	.	.
nyp.33433056927019	1689	1	AM7s	AM7s	NNP
nyp.33433056927019	1689	2	.	.	.
nyp.33433056927019	1690	1	C.	C.	NNP
nyp.33433056927019	1690	2	W.	W.	NNP
nyp.33433056927019	1690	3	Miller	Miller	NNP
nyp.33433056927019	1690	4	.	.	.
nyp.33433056927019	1691	1	SOFT	soft	JJ
nyp.33433056927019	1691	2	GRAHAM	GRAHAM	NNP
nyp.33433056927019	1691	3	BREAD	BREAD	NNP
nyp.33433056927019	1691	4	.	.	.
nyp.33433056927019	1692	1	Three	three	CD
nyp.33433056927019	1692	2	cupfuls	cupful	NNS
nyp.33433056927019	1692	3	Graham	Graham	NNP
nyp.33433056927019	1692	4	flour	flour	NN
nyp.33433056927019	1692	5	,	,	,
nyp.33433056927019	1692	6	one	one	CD
nyp.33433056927019	1692	7	cupful	cupful	JJ
nyp.33433056927019	1692	8	white	white	JJ
nyp.33433056927019	1692	9	flour	flour	NN
nyp.33433056927019	1692	10	,	,	,
nyp.33433056927019	1692	11	one	one	CD
nyp.33433056927019	1692	12	teaspoonful	teaspoonful	NN
nyp.33433056927019	1692	13	salt	salt	NN
nyp.33433056927019	1692	14	,	,	,
nyp.33433056927019	1692	15	four	four	CD
nyp.33433056927019	1692	16	tablespoonfuls	tablespoonfuls	JJ
nyp.33433056927019	1692	17	molasses	molasse	NNS
nyp.33433056927019	1692	18	or	or	CC
nyp.33433056927019	1692	19	two	two	CD
nyp.33433056927019	1692	20	tablespoonfuls	tablespoonfuls	JJ
nyp.33433056927019	1692	21	brown	brown	JJ
nyp.33433056927019	1692	22	sugar	sugar	NNP
nyp.33433056927019	1692	23	and	and	CC
nyp.33433056927019	1692	24	two	two	CD
nyp.33433056927019	1692	25	tablespoonfuls	tablespoonfuls	JJ
nyp.33433056927019	1692	26	mo-	mo-	XX
nyp.33433056927019	1692	27	lasses	lass	NNS
nyp.33433056927019	1692	28	,	,	,
nyp.33433056927019	1692	29	one	one	CD
nyp.33433056927019	1692	30	tablespoonful	tablespoonful	NN
nyp.33433056927019	1692	31	butter	butter	NN
nyp.33433056927019	1692	32	or	or	CC
nyp.33433056927019	1692	33	lard	lard	NN
nyp.33433056927019	1692	34	,	,	,
nyp.33433056927019	1692	35	three	three	CD
nyp.33433056927019	1692	36	quarters	quarter	NNS
nyp.33433056927019	1692	37	of	of	IN
nyp.33433056927019	1692	38	a	a	DT
nyp.33433056927019	1692	39	yeast	yeast	NN
nyp.33433056927019	1692	40	cake	cake	NN
nyp.33433056927019	1692	41	dissolved	dissolve	VBN
nyp.33433056927019	1692	42	in	in	IN
nyp.33433056927019	1692	43	three	three	CD
nyp.33433056927019	1692	44	quarters	quarter	NNS
nyp.33433056927019	1692	45	of	of	IN
nyp.33433056927019	1692	46	a	a	DT
nyp.33433056927019	1692	47	cupful	cupful	NN
nyp.33433056927019	1692	48	of	of	IN
nyp.33433056927019	1692	49	water	water	NN
nyp.33433056927019	1692	50	.	.	.
nyp.33433056927019	1693	1	Mix	mix	VB
nyp.33433056927019	1693	2	ingredients	ingredient	NNS
nyp.33433056927019	1693	3	in	in	IN
nyp.33433056927019	1693	4	order	order	NN
nyp.33433056927019	1693	5	given	give	VBN
nyp.33433056927019	1693	6	,	,	,
nyp.33433056927019	1693	7	and	and	CC
nyp.33433056927019	1693	8	add	add	VB
nyp.33433056927019	1693	9	sufficient	sufficient	JJ
nyp.33433056927019	1693	10	lukewarm	lukewarm	JJ
nyp.33433056927019	1693	11	water	water	NN
nyp.33433056927019	1693	12	to	to	TO
nyp.33433056927019	1693	13	make	make	VB
nyp.33433056927019	1693	14	a	a	DT
nyp.33433056927019	1693	15	soft	soft	JJ
nyp.33433056927019	1693	16	dough	dough	NN
nyp.33433056927019	1693	17	.	.	.
nyp.33433056927019	1694	1	Cover	cover	VB
nyp.33433056927019	1694	2	the	the	DT
nyp.33433056927019	1694	3	bowl	bowl	NN
nyp.33433056927019	1694	4	and	and	CC
nyp.33433056927019	1694	5	put	put	VBD
nyp.33433056927019	1694	6	into	into	IN
nyp.33433056927019	1694	7	a	a	DT
nyp.33433056927019	1694	8	bread	bread	NN
nyp.33433056927019	1694	9	pan	pan	NN
nyp.33433056927019	1694	10	in	in	IN
nyp.33433056927019	1694	11	a	a	DT
nyp.33433056927019	1694	12	warm	warm	JJ
nyp.33433056927019	1694	13	place	place	NN
nyp.33433056927019	1694	14	.	.	.
nyp.33433056927019	1695	1	When	when	WRB
nyp.33433056927019	1695	2	the	the	DT
nyp.33433056927019	1695	3	6I	6i	CD
nyp.33433056927019	1695	4	62	62	CD
nyp.33433056927019	1695	5	SAVA	SAVA	NNP
nyp.33433056927019	1695	6	P	P	NNP
nyp.33433056927019	1695	7	SAO	SAO	NNP
nyp.33433056927019	1695	8	7	7	NNP
nyp.33433056927019	1695	9	'S	'S	NNP
nyp.33433056927019	1695	10	A	a	DT
nyp.33433056927019	1695	11	T	T	NNP
nyp.33433056927019	1695	12	COOAZA	COOAZA	NNP
nyp.33433056927019	1695	13	.	.	.
nyp.33433056927019	1696	1	V.	V.	NNP
nyp.33433056927019	1696	2	dough	dough	NN
nyp.33433056927019	1696	3	is	be	VBZ
nyp.33433056927019	1696	4	light	light	JJ
nyp.33433056927019	1696	5	,	,	,
nyp.33433056927019	1696	6	beat	beat	VBD
nyp.33433056927019	1696	7	it	-PRON-	PRP
nyp.33433056927019	1696	8	,	,	,
nyp.33433056927019	1696	9	and	and	CC
nyp.33433056927019	1696	10	pour	pour	VB
nyp.33433056927019	1696	11	it	-PRON-	PRP
nyp.33433056927019	1696	12	into	into	IN
nyp.33433056927019	1696	13	the	the	DT
nyp.33433056927019	1696	14	bread	bread	NN
nyp.33433056927019	1696	15	pans	pan	NNS
nyp.33433056927019	1696	16	,	,	,
nyp.33433056927019	1696	17	filling	fill	VBG
nyp.33433056927019	1696	18	them	-PRON-	PRP
nyp.33433056927019	1696	19	half	half	NN
nyp.33433056927019	1696	20	full	full	JJ
nyp.33433056927019	1696	21	.	.	.
nyp.33433056927019	1697	1	When	when	WRB
nyp.33433056927019	1697	2	light	light	NN
nyp.33433056927019	1697	3	,	,	,
nyp.33433056927019	1697	4	bake	bake	VB
nyp.33433056927019	1697	5	in	in	RP
nyp.33433056927019	1697	6	a	a	DT
nyp.33433056927019	1697	7	moderate	moderate	JJ
nyp.33433056927019	1697	8	oven	oven	NN
nyp.33433056927019	1697	9	.	.	.
nyp.33433056927019	1698	1	This	this	DT
nyp.33433056927019	1698	2	bread	bread	NN
nyp.33433056927019	1698	3	can	can	MD
nyp.33433056927019	1698	4	be	be	VB
nyp.33433056927019	1698	5	made	make	VBN
nyp.33433056927019	1698	6	and	and	CC
nyp.33433056927019	1698	7	baked	bake	VBN
nyp.33433056927019	1698	8	in	in	IN
nyp.33433056927019	1698	9	five	five	CD
nyp.33433056927019	1698	10	hours	hour	NNS
nyp.33433056927019	1698	11	.	.	.
nyp.33433056927019	1699	1	Mrs.	Mrs.	NNP
nyp.33433056927019	1699	2	A.	A.	NNP
nyp.33433056927019	1699	3	L.	L.	NNP
nyp.33433056927019	1699	4	Kendall	Kendall	NNP
nyp.33433056927019	1699	5	.	.	.
nyp.33433056927019	1700	1	STEAMED	STEAMED	NNP
nyp.33433056927019	1700	2	LOA.F.	LOA.F.	NNP
nyp.33433056927019	1701	1	Two	two	CD
nyp.33433056927019	1701	2	cupfuls	cupfuls	NN
nyp.33433056927019	1701	3	cornmeal	cornmeal	NN
nyp.33433056927019	1701	4	,	,	,
nyp.33433056927019	1701	5	one	one	CD
nyp.33433056927019	1701	6	cupful	cupful	NN
nyp.33433056927019	1701	7	flour	flour	NN
nyp.33433056927019	1701	8	,	,	,
nyp.33433056927019	1701	9	one	one	CD
nyp.33433056927019	1701	10	half	half	NN
nyp.33433056927019	1701	11	cup-	cup-	FW
nyp.33433056927019	1701	12	ful	ful	JJ
nyp.33433056927019	1701	13	sugar	sugar	NN
nyp.33433056927019	1701	14	,	,	,
nyp.33433056927019	1701	15	one	one	CD
nyp.33433056927019	1701	16	half	half	JJ
nyp.33433056927019	1701	17	cupful	cupful	JJ
nyp.33433056927019	1701	18	molasses	molasses	NN
nyp.33433056927019	1701	19	,	,	,
nyp.33433056927019	1701	20	one	one	CD
nyp.33433056927019	1701	21	cupful	cupful	JJ
nyp.33433056927019	1701	22	sour	sour	JJ
nyp.33433056927019	1701	23	milk	milk	NN
nyp.33433056927019	1701	24	,	,	,
nyp.33433056927019	1701	25	one	one	CD
nyp.33433056927019	1701	26	egg	egg	NN
nyp.33433056927019	1701	27	,	,	,
nyp.33433056927019	1701	28	one	one	CD
nyp.33433056927019	1701	29	tablespoonful	tablespoonful	NN
nyp.33433056927019	1701	30	melted	melt	VBN
nyp.33433056927019	1701	31	butter	butter	NN
nyp.33433056927019	1701	32	,	,	,
nyp.33433056927019	1701	33	one	one	CD
nyp.33433056927019	1701	34	teaspoon-	teaspoon-	NN
nyp.33433056927019	1701	35	ful	ful	JJ
nyp.33433056927019	1701	36	soda	soda	NN
nyp.33433056927019	1701	37	,	,	,
nyp.33433056927019	1701	38	one	one	CD
nyp.33433056927019	1701	39	tablespoonful	tablespoonful	NN
nyp.33433056927019	1701	40	salt	salt	NN
nyp.33433056927019	1701	41	.	.	.
nyp.33433056927019	1702	1	Steam	steam	NN
nyp.33433056927019	1702	2	three	three	CD
nyp.33433056927019	1702	3	hours	hour	NNS
nyp.33433056927019	1702	4	,	,	,
nyp.33433056927019	1702	5	then	then	RB
nyp.33433056927019	1702	6	brown	brown	NNP
nyp.33433056927019	1702	7	in	in	IN
nyp.33433056927019	1702	8	oven	oven	NNP
nyp.33433056927019	1702	9	one	one	CD
nyp.33433056927019	1702	10	half	half	NN
nyp.33433056927019	1702	11	hour	hour	NN
nyp.33433056927019	1702	12	.	.	.
nyp.33433056927019	1703	1	A	a	LS
nyp.33433056927019	1703	2	/	/	SYM
nyp.33433056927019	1703	3	rs	rs	NN
nyp.33433056927019	1703	4	.	.	.
nyp.33433056927019	1704	1	Waldo	Waldo	NNP
nyp.33433056927019	1704	2	Ramsa'ell	Ramsa'ell	NNP
nyp.33433056927019	1704	3	.	.	.
nyp.33433056927019	1705	1	BESSIE	BESSIE	NNP
nyp.33433056927019	1705	2	K.	K.	NNP
nyp.33433056927019	1705	3	’S	’s	POS
nyp.33433056927019	1705	4	BROWN	BROWN	NNP
nyp.33433056927019	1705	5	BREAD	BREAD	NNP
nyp.33433056927019	1705	6	.	.	.
nyp.33433056927019	1706	1	One	one	CD
nyp.33433056927019	1706	2	cupful	cupful	JJ
nyp.33433056927019	1706	3	Graham	Graham	NNP
nyp.33433056927019	1706	4	flour	flour	NN
nyp.33433056927019	1706	5	,	,	,
nyp.33433056927019	1706	6	one	one	CD
nyp.33433056927019	1706	7	cupful	cupful	NN
nyp.33433056927019	1706	8	wheat	wheat	NN
nyp.33433056927019	1706	9	flour	flour	NN
nyp.33433056927019	1706	10	,	,	,
nyp.33433056927019	1706	11	one	one	CD
nyp.33433056927019	1706	12	cupful	cupful	JJ
nyp.33433056927019	1706	13	yellow	yellow	JJ
nyp.33433056927019	1706	14	meal	meal	NN
nyp.33433056927019	1706	15	,	,	,
nyp.33433056927019	1706	16	one	one	CD
nyp.33433056927019	1706	17	cupful	cupful	NN
nyp.33433056927019	1706	18	rye	rye	NN
nyp.33433056927019	1706	19	meal	meal	NN
nyp.33433056927019	1706	20	,	,	,
nyp.33433056927019	1706	21	one	one	CD
nyp.33433056927019	1706	22	and	and	CC
nyp.33433056927019	1706	23	one	one	CD
nyp.33433056927019	1706	24	half	half	NN
nyp.33433056927019	1706	25	cupfuls	cupfuls	NNP
nyp.33433056927019	1706	26	molasses	molasses	NN
nyp.33433056927019	1706	27	,	,	,
nyp.33433056927019	1706	28	one	one	CD
nyp.33433056927019	1706	29	and	and	CC
nyp.33433056927019	1706	30	one	one	CD
nyp.33433056927019	1706	31	half	half	NN
nyp.33433056927019	1706	32	cupfuls	cupfuls	NNP
nyp.33433056927019	1706	33	sour	sour	JJ
nyp.33433056927019	1706	34	milk	milk	NN
nyp.33433056927019	1706	35	,	,	,
nyp.33433056927019	1706	36	one	one	CD
nyp.33433056927019	1706	37	egg	egg	NN
nyp.33433056927019	1706	38	,	,	,
nyp.33433056927019	1706	39	one	one	CD
nyp.33433056927019	1706	40	and	and	CC
nyp.33433056927019	1706	41	one	one	CD
nyp.33433056927019	1706	42	half	half	NN
nyp.33433056927019	1706	43	teaspoonfuls	teaspoonfuls	NNP
nyp.33433056927019	1706	44	salt	salt	NN
nyp.33433056927019	1706	45	,	,	,
nyp.33433056927019	1706	46	one	one	CD
nyp.33433056927019	1706	47	and	and	CC
nyp.33433056927019	1706	48	one	one	CD
nyp.33433056927019	1706	49	half	half	NN
nyp.33433056927019	1706	50	teaspoonfuls	teaspoonfuls	NNP
nyp.33433056927019	1706	51	soda	soda	NN
nyp.33433056927019	1706	52	.	.	.
nyp.33433056927019	1707	1	Steam	steam	NN
nyp.33433056927019	1707	2	four	four	CD
nyp.33433056927019	1707	3	hours	hour	NNS
nyp.33433056927019	1707	4	;	;	:
nyp.33433056927019	1707	5	bake	bake	VB
nyp.33433056927019	1707	6	one	one	CD
nyp.33433056927019	1707	7	half	half	NN
nyp.33433056927019	1707	8	hour	hour	NN
nyp.33433056927019	1707	9	.	.	.
nyp.33433056927019	1708	1	Miss	Miss	NNP
nyp.33433056927019	1708	2	Ida	Ida	NNP
nyp.33433056927019	1708	3	E.	E.	NNP
nyp.33433056927019	1708	4	England	England	NNP
nyp.33433056927019	1708	5	.	.	.
nyp.33433056927019	1709	1	BROWN	BROWN	NNP
nyp.33433056927019	1709	2	BREAD	BREAD	NNP
nyp.33433056927019	1709	3	.	.	.
nyp.33433056927019	1710	1	Two	two	CD
nyp.33433056927019	1710	2	cupfuls	cupful	NNS
nyp.33433056927019	1710	3	of	of	IN
nyp.33433056927019	1710	4	Graham	Graham	NNP
nyp.33433056927019	1710	5	flour	flour	NN
nyp.33433056927019	1710	6	,	,	,
nyp.33433056927019	1710	7	one	one	CD
nyp.33433056927019	1710	8	half	half	NN
nyp.33433056927019	1710	9	cupful	cupful	NN
nyp.33433056927019	1710	10	of	of	IN
nyp.33433056927019	1710	11	sour	sour	JJ
nyp.33433056927019	1710	12	milk	milk	NN
nyp.33433056927019	1710	13	or	or	CC
nyp.33433056927019	1710	14	buttermilk	buttermilk	NN
nyp.33433056927019	1710	15	,	,	,
nyp.33433056927019	1710	16	one	one	CD
nyp.33433056927019	1710	17	half	half	NN
nyp.33433056927019	1710	18	teaspoonful	teaspoonful	NN
nyp.33433056927019	1710	19	of	of	IN
nyp.33433056927019	1710	20	soda	soda	NN
nyp.33433056927019	1710	21	in	in	IN
nyp.33433056927019	1710	22	the	the	DT
nyp.33433056927019	1710	23	milk	milk	NN
nyp.33433056927019	1710	24	,	,	,
nyp.33433056927019	1710	25	one	one	CD
nyp.33433056927019	1710	26	cupful	cupful	NN
nyp.33433056927019	1710	27	of	of	IN
nyp.33433056927019	1710	28	white	white	JJ
nyp.33433056927019	1710	29	flour	flour	NN
nyp.33433056927019	1710	30	,	,	,
nyp.33433056927019	1710	31	one	one	CD
nyp.33433056927019	1710	32	half	half	NN
nyp.33433056927019	1710	33	teaspoonful	teaspoonful	NN
nyp.33433056927019	1710	34	of	of	IN
nyp.33433056927019	1710	35	ginger	ginger	NN
nyp.33433056927019	1710	36	,	,	,
nyp.33433056927019	1710	37	one	one	CD
nyp.33433056927019	1710	38	teaspoonful	teaspoonful	NN
nyp.33433056927019	1710	39	of	of	IN
nyp.33433056927019	1710	40	baking	baking	NN
nyp.33433056927019	1710	41	powder	powder	NN
nyp.33433056927019	1710	42	.	.	.
nyp.33433056927019	1711	1	Add	add	VB
nyp.33433056927019	1711	2	salt	salt	NN
nyp.33433056927019	1711	3	.	.	.
nyp.33433056927019	1712	1	Steam	steam	NN
nyp.33433056927019	1712	2	two	two	CD
nyp.33433056927019	1712	3	hours	hour	NNS
nyp.33433056927019	1712	4	,	,	,
nyp.33433056927019	1712	5	then	then	RB
nyp.33433056927019	1712	6	set	set	VBN
nyp.33433056927019	1712	7	in	in	IN
nyp.33433056927019	1712	8	the	the	DT
nyp.33433056927019	1712	9	oven	oven	NN
nyp.33433056927019	1712	10	to	to	TO
nyp.33433056927019	1712	11	dry	dry	VB
nyp.33433056927019	1712	12	off	off	RP
nyp.33433056927019	1712	13	L.	L.	NNP
nyp.33433056927019	1712	14	V.	V.	NNP
nyp.33433056927019	1712	15	Jenks	Jenks	NNP
nyp.33433056927019	1712	16	.	.	.
nyp.33433056927019	1713	1	BROWN	BROWN	NNP
nyp.33433056927019	1713	2	BREAD	BREAD	NNP
nyp.33433056927019	1713	3	.	.	.
nyp.33433056927019	1714	1	Two	two	CD
nyp.33433056927019	1714	2	cupfuls	cupful	NNS
nyp.33433056927019	1714	3	of	of	IN
nyp.33433056927019	1714	4	Graham	Graham	NNP
nyp.33433056927019	1714	5	flour	flour	NN
nyp.33433056927019	1714	6	,	,	,
nyp.33433056927019	1714	7	two	two	CD
nyp.33433056927019	1714	8	cupfuls	cupful	NNS
nyp.33433056927019	1714	9	of	of	IN
nyp.33433056927019	1714	10	rye	rye	NN
nyp.33433056927019	1714	11	flour	flour	NN
nyp.33433056927019	1714	12	,	,	,
nyp.33433056927019	1714	13	two	two	CD
nyp.33433056927019	1714	14	cupfuls	cupful	NNS
nyp.33433056927019	1714	15	of	of	IN
nyp.33433056927019	1714	16	cornmeal	cornmeal	NN
nyp.33433056927019	1714	17	,	,	,
nyp.33433056927019	1714	18	one	one	CD
nyp.33433056927019	1714	19	cupful	cupful	NN
nyp.33433056927019	1714	20	of	of	IN
nyp.33433056927019	1714	21	New	New	NNP
nyp.33433056927019	1714	22	Orleans	Orleans	NNP
nyp.33433056927019	1714	23	BREADS	bread	NNS
nyp.33433056927019	1714	24	.	.	.
nyp.33433056927019	1715	1	molasses	molasses	NN
nyp.33433056927019	1715	2	,	,	,
nyp.33433056927019	1715	3	one	one	CD
nyp.33433056927019	1715	4	teaspoonful	teaspoonful	NN
nyp.33433056927019	1715	5	of	of	IN
nyp.33433056927019	1715	6	soda	soda	NN
nyp.33433056927019	1715	7	stirred	stir	VBN
nyp.33433056927019	1715	8	into	into	IN
nyp.33433056927019	1715	9	the	the	DT
nyp.33433056927019	1715	10	mo-	mo-	NN
nyp.33433056927019	1715	11	lasses	lass	NNS
nyp.33433056927019	1715	12	until	until	IN
nyp.33433056927019	1715	13	it	-PRON-	PRP
nyp.33433056927019	1715	14	foams	foam	VBZ
nyp.33433056927019	1715	15	,	,	,
nyp.33433056927019	1715	16	one	one	CD
nyp.33433056927019	1715	17	salt	salt	NN
nyp.33433056927019	1715	18	-	-	HYPH
nyp.33433056927019	1715	19	spoonful	spoonful	NN
nyp.33433056927019	1715	20	of	of	IN
nyp.33433056927019	1715	21	salt	salt	NN
nyp.33433056927019	1715	22	.	.	.
nyp.33433056927019	1716	1	Steam	steam	NN
nyp.33433056927019	1716	2	three	three	CD
nyp.33433056927019	1716	3	hours	hour	NNS
nyp.33433056927019	1716	4	.	.	.
nyp.33433056927019	1717	1	Mrs.	Mrs.	NNP
nyp.33433056927019	1717	2	C.	C.	NNP
nyp.33433056927019	1717	3	W.	W.	NNP
nyp.33433056927019	1717	4	Miller	Miller	NNP
nyp.33433056927019	1717	5	.	.	.
nyp.33433056927019	1718	1	BOSTON	BOSTON	NNP
nyp.33433056927019	1718	2	BROWN	BROWN	NNP
nyp.33433056927019	1718	3	BREAD	BREAD	NNP
nyp.33433056927019	1718	4	.	.	.
nyp.33433056927019	1719	1	One	one	CD
nyp.33433056927019	1719	2	heaping	heap	VBG
nyp.33433056927019	1719	3	coffee	coffee	NN
nyp.33433056927019	1719	4	-	-	HYPH
nyp.33433056927019	1719	5	cupful	cupful	NN
nyp.33433056927019	1719	6	of	of	IN
nyp.33433056927019	1719	7	cornmeal	cornmeal	NN
nyp.33433056927019	1719	8	,	,	,
nyp.33433056927019	1719	9	one	one	CD
nyp.33433056927019	1719	10	of	of	IN
nyp.33433056927019	1719	11	rye	rye	NN
nyp.33433056927019	1719	12	four	four	CD
nyp.33433056927019	1719	13	,	,	,
nyp.33433056927019	1719	14	and	and	CC
nyp.33433056927019	1719	15	three	three	CD
nyp.33433056927019	1719	16	of	of	IN
nyp.33433056927019	1719	17	Graham	Graham	NNP
nyp.33433056927019	1719	18	flour	flour	NN
nyp.33433056927019	1719	19	.	.	.
nyp.33433056927019	1720	1	Sift	sift	VB
nyp.33433056927019	1720	2	the	the	DT
nyp.33433056927019	1720	3	three	three	CD
nyp.33433056927019	1720	4	kinds	kind	NNS
nyp.33433056927019	1720	5	together	together	RB
nyp.33433056927019	1720	6	.	.	.
nyp.33433056927019	1721	1	Two	two	CD
nyp.33433056927019	1721	2	cupfuls	cupful	NNS
nyp.33433056927019	1721	3	of	of	IN
nyp.33433056927019	1721	4	Porto	Porto	NNP
nyp.33433056927019	1721	5	Rico	Rico	NNP
nyp.33433056927019	1721	6	molasses	molasse	NNS
nyp.33433056927019	1721	7	,	,	,
nyp.33433056927019	1721	8	two	two	CD
nyp.33433056927019	1721	9	cup-	cup-	JJ
nyp.33433056927019	1721	10	fuls	fuls	NN
nyp.33433056927019	1721	11	of	of	IN
nyp.33433056927019	1721	12	sour	sour	JJ
nyp.33433056927019	1721	13	milk	milk	NN
nyp.33433056927019	1721	14	,	,	,
nyp.33433056927019	1721	15	two	two	CD
nyp.33433056927019	1721	16	teaspoonfuls	teaspoonful	NNS
nyp.33433056927019	1721	17	of	of	IN
nyp.33433056927019	1721	18	soda	soda	NN
nyp.33433056927019	1721	19	and	and	CC
nyp.33433056927019	1721	20	one	one	CD
nyp.33433056927019	1721	21	of	of	IN
nyp.33433056927019	1721	22	salt	salt	NN
nyp.33433056927019	1721	23	,	,	,
nyp.33433056927019	1721	24	half	half	PDT
nyp.33433056927019	1721	25	a	a	DT
nyp.33433056927019	1721	26	pound	pound	NN
nyp.33433056927019	1721	27	of	of	IN
nyp.33433056927019	1721	28	currants	currant	NNS
nyp.33433056927019	1721	29	.	.	.
nyp.33433056927019	1722	1	Put	put	VB
nyp.33433056927019	1722	2	into	into	IN
nyp.33433056927019	1722	3	mold	mold	NN
nyp.33433056927019	1722	4	and	and	CC
nyp.33433056927019	1722	5	steam	steam	VB
nyp.33433056927019	1722	6	four	four	CD
nyp.33433056927019	1722	7	hours	hour	NNS
nyp.33433056927019	1722	8	.	.	.
nyp.33433056927019	1723	1	A	a	DT
nyp.33433056927019	1723	2	two	two	CD
nyp.33433056927019	1723	3	-	-	HYPH
nyp.33433056927019	1723	4	quart	quart	NN
nyp.33433056927019	1723	5	tin	tin	NN
nyp.33433056927019	1723	6	pail	pail	NN
nyp.33433056927019	1723	7	will	will	MD
nyp.33433056927019	1723	8	answer	answer	VB
nyp.33433056927019	1723	9	.	.	.
nyp.33433056927019	1724	1	Should	Should	MD
nyp.33433056927019	1724	2	be	be	VB
nyp.33433056927019	1724	3	about	about	IN
nyp.33433056927019	1724	4	half	half	NN
nyp.33433056927019	1724	5	full	full	JJ
nyp.33433056927019	1724	6	.	.	.
nyp.33433056927019	1725	1	Mrs.	Mrs.	NNP
nyp.33433056927019	1725	2	John	John	NNP
nyp.33433056927019	1725	3	H.	H.	NNP
nyp.33433056927019	1725	4	Smith	Smith	NNP
nyp.33433056927019	1725	5	.	.	.
nyp.33433056927019	1726	1	BROWN	BROWN	NNP
nyp.33433056927019	1726	2	BREAD	BREAD	NNP
nyp.33433056927019	1726	3	.	.	.
nyp.33433056927019	1727	1	Set	set	VB
nyp.33433056927019	1727	2	a	a	DT
nyp.33433056927019	1727	3	sponge	sponge	NN
nyp.33433056927019	1727	4	of	of	IN
nyp.33433056927019	1727	5	three	three	CD
nyp.33433056927019	1727	6	quarters	quarter	NNS
nyp.33433056927019	1727	7	of	of	IN
nyp.33433056927019	1727	8	a	a	DT
nyp.33433056927019	1727	9	cupful	cupful	NN
nyp.33433056927019	1727	10	of	of	IN
nyp.33433056927019	1727	11	flour	flour	NN
nyp.33433056927019	1727	12	,	,	,
nyp.33433056927019	1727	13	one	one	CD
nyp.33433056927019	1727	14	cake	cake	NN
nyp.33433056927019	1727	15	of	of	IN
nyp.33433056927019	1727	16	yeast	yeast	NN
nyp.33433056927019	1727	17	dissolved	dissolve	VBN
nyp.33433056927019	1727	18	in	in	IN
nyp.33433056927019	1727	19	warm	warm	JJ
nyp.33433056927019	1727	20	water	water	NN
nyp.33433056927019	1727	21	,	,	,
nyp.33433056927019	1727	22	and	and	CC
nyp.33433056927019	1727	23	one	one	CD
nyp.33433056927019	1727	24	tablespoon-	tablespoon-	NN
nyp.33433056927019	1727	25	ful	ful	NN
nyp.33433056927019	1727	26	of	of	IN
nyp.33433056927019	1727	27	salt	salt	NN
nyp.33433056927019	1727	28	in	in	IN
nyp.33433056927019	1727	29	flour	flour	NN
nyp.33433056927019	1727	30	.	.	.
nyp.33433056927019	1728	1	Mix	mix	VB
nyp.33433056927019	1728	2	well	well	RB
nyp.33433056927019	1728	3	with	with	IN
nyp.33433056927019	1728	4	white	white	JJ
nyp.33433056927019	1728	5	flour	flour	NN
nyp.33433056927019	1728	6	,	,	,
nyp.33433056927019	1728	7	and	and	CC
nyp.33433056927019	1728	8	when	when	WRB
nyp.33433056927019	1728	9	this	this	DT
nyp.33433056927019	1728	10	sponge	sponge	NN
nyp.33433056927019	1728	11	is	be	VBZ
nyp.33433056927019	1728	12	light	light	JJ
nyp.33433056927019	1728	13	add	add	VB
nyp.33433056927019	1728	14	three	three	CD
nyp.33433056927019	1728	15	quarters	quarter	NNS
nyp.33433056927019	1728	16	of	of	IN
nyp.33433056927019	1728	17	a	a	DT
nyp.33433056927019	1728	18	cupful	cupful	NN
nyp.33433056927019	1728	19	of	of	IN
nyp.33433056927019	1728	20	molasses	molasses	NN
nyp.33433056927019	1728	21	,	,	,
nyp.33433056927019	1728	22	one	one	CD
nyp.33433056927019	1728	23	quarter	quarter	NN
nyp.33433056927019	1728	24	of	of	IN
nyp.33433056927019	1728	25	a	a	DT
nyp.33433056927019	1728	26	teaspoonful	teaspoonful	NN
nyp.33433056927019	1728	27	of	of	IN
nyp.33433056927019	1728	28	soda	soda	NN
nyp.33433056927019	1728	29	in	in	IN
nyp.33433056927019	1728	30	a	a	DT
nyp.33433056927019	1728	31	little	little	JJ
nyp.33433056927019	1728	32	water	water	NN
nyp.33433056927019	1728	33	,	,	,
nyp.33433056927019	1728	34	and	and	CC
nyp.33433056927019	1728	35	five	five	CD
nyp.33433056927019	1728	36	cupfuls	cupful	NNS
nyp.33433056927019	1728	37	of	of	IN
nyp.33433056927019	1728	38	entire	entire	JJ
nyp.33433056927019	1728	39	wheat	wheat	NN
nyp.33433056927019	1728	40	flour	flour	NN
nyp.33433056927019	1728	41	.	.	.
nyp.33433056927019	1729	1	This	this	DT
nyp.33433056927019	1729	2	should	should	MD
nyp.33433056927019	1729	3	be	be	VB
nyp.33433056927019	1729	4	just	just	RB
nyp.33433056927019	1729	5	stiff	stiff	JJ
nyp.33433056927019	1729	6	enough	enough	RB
nyp.33433056927019	1729	7	to	to	TO
nyp.33433056927019	1729	8	drop	drop	VB
nyp.33433056927019	1729	9	from	from	IN
nyp.33433056927019	1729	10	the	the	DT
nyp.33433056927019	1729	11	spoon	spoon	NN
nyp.33433056927019	1729	12	.	.	.
nyp.33433056927019	1730	1	Fill	fill	VB
nyp.33433056927019	1730	2	your	-PRON-	PRP$
nyp.33433056927019	1730	3	bread	bread	NN
nyp.33433056927019	1730	4	tin	tin	NN
nyp.33433056927019	1730	5	half	half	NN
nyp.33433056927019	1730	6	full	full	JJ
nyp.33433056927019	1730	7	.	.	.
nyp.33433056927019	1731	1	When	when	WRB
nyp.33433056927019	1731	2	very	very	RB
nyp.33433056927019	1731	3	light	light	NN
nyp.33433056927019	1731	4	,	,	,
nyp.33433056927019	1731	5	bake	bake	VB
nyp.33433056927019	1731	6	.	.	.
nyp.33433056927019	1732	1	Mrs.	Mrs.	NNP
nyp.33433056927019	1732	2	G.	G.	NNP
nyp.33433056927019	1732	3	D.	D.	NNP
nyp.33433056927019	1732	4	Barr	Barr	NNP
nyp.33433056927019	1732	5	.	.	.
nyp.33433056927019	1733	1	ST	ST	NNP
nyp.33433056927019	1733	2	.	.	NNP
nyp.33433056927019	1733	3	CHARLES	CHARLES	NNP
nyp.33433056927019	1733	4	HOTEL	HOTEL	NNP
nyp.33433056927019	1733	5	BEST	good	JJR
nyp.33433056927019	1733	6	CORN	corn	NN
nyp.33433056927019	1733	7	BREAD	bread	NN
nyp.33433056927019	1733	8	.	.	.
nyp.33433056927019	1734	1	One	one	CD
nyp.33433056927019	1734	2	pint	pint	NN
nyp.33433056927019	1734	3	Indian	indian	JJ
nyp.33433056927019	1734	4	ineal	ineal	NN
nyp.33433056927019	1734	5	,	,	,
nyp.33433056927019	1734	6	one	one	CD
nyp.33433056927019	1734	7	pint	pint	NN
nyp.33433056927019	1734	8	sour	sour	JJ
nyp.33433056927019	1734	9	milk	milk	NN
nyp.33433056927019	1734	10	,	,	,
nyp.33433056927019	1734	11	two	two	CD
nyp.33433056927019	1734	12	table-	table-	JJ
nyp.33433056927019	1734	13	spoonfuls	spoonfuls	NN
nyp.33433056927019	1734	14	butter	butter	NN
nyp.33433056927019	1734	15	,	,	,
nyp.33433056927019	1734	16	two	two	CD
nyp.33433056927019	1734	17	well	well	RB
nyp.33433056927019	1734	18	-	-	HYPH
nyp.33433056927019	1734	19	beaten	beat	VBN
nyp.33433056927019	1734	20	eggs	egg	NNS
nyp.33433056927019	1734	21	(	(	-LRB-
nyp.33433056927019	1734	22	separately	separately	RB
nyp.33433056927019	1734	23	)	)	-RRB-
nyp.33433056927019	1734	24	,	,	,
nyp.33433056927019	1734	25	one	one	CD
nyp.33433056927019	1734	26	teaspoonful	teaspoonful	NN
nyp.33433056927019	1734	27	sugar	sugar	NN
nyp.33433056927019	1734	28	,	,	,
nyp.33433056927019	1734	29	one	one	CD
nyp.33433056927019	1734	30	half	half	JJ
nyp.33433056927019	1734	31	teaspoonful	teaspoonful	NN
nyp.33433056927019	1734	32	soda	soda	NN
nyp.33433056927019	1734	33	,	,	,
nyp.33433056927019	1734	34	a	a	DT
nyp.33433056927019	1734	35	little	little	JJ
nyp.33433056927019	1734	36	salt	salt	NN
nyp.33433056927019	1734	37	.	.	.
nyp.33433056927019	1735	1	Bake	bake	VB
nyp.33433056927019	1735	2	in	in	IN
nyp.33433056927019	1735	3	a	a	DT
nyp.33433056927019	1735	4	quick	quick	JJ
nyp.33433056927019	1735	5	oven	oven	NN
nyp.33433056927019	1735	6	.	.	.
nyp.33433056927019	1736	1	Miss	Miss	NNP
nyp.33433056927019	1736	2	Ida	Ida	NNP
nyp.33433056927019	1736	3	E.	E.	NNP
nyp.33433056927019	1736	4	England	England	NNP
nyp.33433056927019	1736	5	.	.	.
nyp.33433056927019	1737	1	64	64	CD
nyp.33433056927019	1737	2	SNAP	snap	VB
nyp.33433056927019	1737	3	SHOTS	shot	NNS
nyp.33433056927019	1737	4	AT	at	IN
nyp.33433056927019	1737	5	COOKERY	cookery	NN
nyp.33433056927019	1737	6	.	.	.
nyp.33433056927019	1738	1	BOSTON	BOSTON	NNP
nyp.33433056927019	1738	2	BROWN	BROWN	NNP
nyp.33433056927019	1738	3	BREAD	BREAD	NNP
nyp.33433056927019	1738	4	.	.	.
nyp.33433056927019	1739	1	Sift	sift	VB
nyp.33433056927019	1739	2	together	together	RB
nyp.33433056927019	1739	3	one	one	CD
nyp.33433056927019	1739	4	cupful	cupful	NN
nyp.33433056927019	1739	5	each	each	DT
nyp.33433056927019	1739	6	of	of	IN
nyp.33433056927019	1739	7	rye	rye	NN
nyp.33433056927019	1739	8	,	,	,
nyp.33433056927019	1739	9	cornmeal	cornmeal	NN
nyp.33433056927019	1739	10	,	,	,
nyp.33433056927019	1739	11	and	and	CC
nyp.33433056927019	1739	12	Graham	Graham	NNP
nyp.33433056927019	1739	13	flour	flour	NN
nyp.33433056927019	1739	14	,	,	,
nyp.33433056927019	1739	15	one	one	CD
nyp.33433056927019	1739	16	teaspoonful	teaspoonful	NN
nyp.33433056927019	1739	17	of	of	IN
nyp.33433056927019	1739	18	salt	salt	NN
nyp.33433056927019	1739	19	,	,	,
nyp.33433056927019	1739	20	three	three	CD
nyp.33433056927019	1739	21	even	even	RB
nyp.33433056927019	1739	22	tea-	tea-	JJ
nyp.33433056927019	1739	23	spoonfuls	spoonful	NNS
nyp.33433056927019	1739	24	of	of	IN
nyp.33433056927019	1739	25	soda	soda	NN
nyp.33433056927019	1739	26	.	.	.
nyp.33433056927019	1740	1	Add	add	VB
nyp.33433056927019	1740	2	three	three	CD
nyp.33433056927019	1740	3	fourths	fourth	NNS
nyp.33433056927019	1740	4	of	of	IN
nyp.33433056927019	1740	5	a	a	DT
nyp.33433056927019	1740	6	cupful	cupful	NN
nyp.33433056927019	1740	7	of	of	IN
nyp.33433056927019	1740	8	mo-	mo-	NN
nyp.33433056927019	1740	9	lasses	lass	NNS
nyp.33433056927019	1740	10	and	and	CC
nyp.33433056927019	1740	11	one	one	CD
nyp.33433056927019	1740	12	pint	pint	NN
nyp.33433056927019	1740	13	of	of	IN
nyp.33433056927019	1740	14	thick	thick	JJ
nyp.33433056927019	1740	15	sour	sour	JJ
nyp.33433056927019	1740	16	milk	milk	NN
nyp.33433056927019	1740	17	.	.	.
nyp.33433056927019	1741	1	Beat	beat	VB
nyp.33433056927019	1741	2	thoroughly	thoroughly	RB
nyp.33433056927019	1741	3	,	,	,
nyp.33433056927019	1741	4	turn	turn	VB
nyp.33433056927019	1741	5	into	into	IN
nyp.33433056927019	1741	6	a	a	DT
nyp.33433056927019	1741	7	buttered	buttered	JJ
nyp.33433056927019	1741	8	mold	mold	NN
nyp.33433056927019	1741	9	and	and	CC
nyp.33433056927019	1741	10	steam	steam	VB
nyp.33433056927019	1741	11	three	three	CD
nyp.33433056927019	1741	12	hours	hour	NNS
nyp.33433056927019	1741	13	.	.	.
nyp.33433056927019	1742	1	Mrs.	Mrs.	NNP
nyp.33433056927019	1742	2	Richmond	Richmond	NNP
nyp.33433056927019	1742	3	Fletcher	Fletcher	NNP
nyp.33433056927019	1742	4	.	.	.
nyp.33433056927019	1743	1	BROWN	BROWN	NNP
nyp.33433056927019	1743	2	BREAD	BREAD	NNP
nyp.33433056927019	1743	3	.	.	.
nyp.33433056927019	1744	1	One	one	CD
nyp.33433056927019	1744	2	cupful	cupful	NN
nyp.33433056927019	1744	3	of	of	IN
nyp.33433056927019	1744	4	New	New	NNP
nyp.33433056927019	1744	5	Orleans	Orleans	NNP
nyp.33433056927019	1744	6	molasses	molasses	NN
nyp.33433056927019	1744	7	,	,	,
nyp.33433056927019	1744	8	one	one	CD
nyp.33433056927019	1744	9	cupful	cupful	NN
nyp.33433056927019	1744	10	of	of	IN
nyp.33433056927019	1744	11	wheat	wheat	NN
nyp.33433056927019	1744	12	flour	flour	NN
nyp.33433056927019	1744	13	,	,	,
nyp.33433056927019	1744	14	one	one	CD
nyp.33433056927019	1744	15	pint	pint	NN
nyp.33433056927019	1744	16	of	of	IN
nyp.33433056927019	1744	17	sour	sour	JJ
nyp.33433056927019	1744	18	milk	milk	NN
nyp.33433056927019	1744	19	or	or	CC
nyp.33433056927019	1744	20	cream	cream	NN
nyp.33433056927019	1744	21	,	,	,
nyp.33433056927019	1744	22	one	one	CD
nyp.33433056927019	1744	23	tea-	tea-	JJ
nyp.33433056927019	1744	24	spoonful	spoonful	NN
nyp.33433056927019	1744	25	of	of	IN
nyp.33433056927019	1744	26	salt	salt	NN
nyp.33433056927019	1744	27	,	,	,
nyp.33433056927019	1744	28	one	one	CD
nyp.33433056927019	1744	29	tablespoonful	tablespoonful	NN
nyp.33433056927019	1744	30	of	of	IN
nyp.33433056927019	1744	31	soda	soda	NN
nyp.33433056927019	1744	32	put	put	VBN
nyp.33433056927019	1744	33	in	in	IN
nyp.33433056927019	1744	34	last	last	JJ
nyp.33433056927019	1744	35	,	,	,
nyp.33433056927019	1744	36	enough	enough	JJ
nyp.33433056927019	1744	37	Graham	Graham	NNP
nyp.33433056927019	1744	38	flour	flour	NN
nyp.33433056927019	1744	39	to	to	TO
nyp.33433056927019	1744	40	make	make	VB
nyp.33433056927019	1744	41	consistency	consistency	NN
nyp.33433056927019	1744	42	of	of	IN
nyp.33433056927019	1744	43	cake	cake	NN
nyp.33433056927019	1744	44	dough	dough	NN
nyp.33433056927019	1744	45	.	.	.
nyp.33433056927019	1745	1	Steam	steam	NN
nyp.33433056927019	1745	2	two	two	CD
nyp.33433056927019	1745	3	hours	hour	NNS
nyp.33433056927019	1745	4	and	and	CC
nyp.33433056927019	1745	5	a	a	DT
nyp.33433056927019	1745	6	half	half	NN
nyp.33433056927019	1745	7	,	,	,
nyp.33433056927019	1745	8	and	and	CC
nyp.33433056927019	1745	9	then	then	RB
nyp.33433056927019	1745	10	bake	bake	VB
nyp.33433056927019	1745	11	fifteen	fifteen	CD
nyp.33433056927019	1745	12	min-	min-	JJ
nyp.33433056927019	1745	13	utes	ute	NNS
nyp.33433056927019	1745	14	to	to	IN
nyp.33433056927019	1745	15	half	half	PDT
nyp.33433056927019	1745	16	an	an	DT
nyp.33433056927019	1745	17	hour	hour	NN
nyp.33433056927019	1745	18	.	.	.
nyp.33433056927019	1746	1	Do	do	VB
nyp.33433056927019	1746	2	not	not	RB
nyp.33433056927019	1746	3	uncover	uncover	VB
nyp.33433056927019	1746	4	while	while	IN
nyp.33433056927019	1746	5	steaming	steam	VBG
nyp.33433056927019	1746	6	.	.	.
nyp.33433056927019	1747	1	Try	try	VB
nyp.33433056927019	1747	2	with	with	IN
nyp.33433056927019	1747	3	a	a	DT
nyp.33433056927019	1747	4	broom	broom	NN
nyp.33433056927019	1747	5	splint	splint	NN
nyp.33433056927019	1747	6	to	to	TO
nyp.33433056927019	1747	7	see	see	VB
nyp.33433056927019	1747	8	if	if	IN
nyp.33433056927019	1747	9	baked	bake	VBN
nyp.33433056927019	1747	10	sufficiently	sufficiently	RB
nyp.33433056927019	1747	11	.	.	.
nyp.33433056927019	1748	1	Lucy	Lucy	NNP
nyp.33433056927019	1748	2	B.	B.	NNP
nyp.33433056927019	1748	3	Lee	Lee	NNP
nyp.33433056927019	1748	4	.	.	.
nyp.33433056927019	1749	1	BROWN	BROWN	NNP
nyp.33433056927019	1749	2	BREAD	BREAD	NNP
nyp.33433056927019	1749	3	.	.	.
nyp.33433056927019	1750	1	One	one	CD
nyp.33433056927019	1750	2	cupful	cupful	JJ
nyp.33433056927019	1750	3	sour	sour	JJ
nyp.33433056927019	1750	4	milk	milk	NN
nyp.33433056927019	1750	5	,	,	,
nyp.33433056927019	1750	6	one	one	CD
nyp.33433056927019	1750	7	half	half	JJ
nyp.33433056927019	1750	8	cupful	cupful	JJ
nyp.33433056927019	1750	9	molasses	molasses	NN
nyp.33433056927019	1750	10	,	,	,
nyp.33433056927019	1750	11	one	one	CD
nyp.33433056927019	1750	12	egg	egg	NN
nyp.33433056927019	1750	13	beaten	beat	VBD
nyp.33433056927019	1750	14	very	very	RB
nyp.33433056927019	1750	15	light	light	NN
nyp.33433056927019	1750	16	,	,	,
nyp.33433056927019	1750	17	a	a	DT
nyp.33433056927019	1750	18	little	little	JJ
nyp.33433056927019	1750	19	salt	salt	NN
nyp.33433056927019	1750	20	,	,	,
nyp.33433056927019	1750	21	one	one	CD
nyp.33433056927019	1750	22	teaspoonful	teaspoonful	NN
nyp.33433056927019	1750	23	soda	soda	NN
nyp.33433056927019	1750	24	.	.	.
nyp.33433056927019	1751	1	Stir	stir	VB
nyp.33433056927019	1751	2	stiff	stiff	JJ
nyp.33433056927019	1751	3	with	with	IN
nyp.33433056927019	1751	4	Graham	Graham	NNP
nyp.33433056927019	1751	5	flour	flour	NN
nyp.33433056927019	1751	6	.	.	.
nyp.33433056927019	1752	1	Steam	steam	NN
nyp.33433056927019	1752	2	one	one	CD
nyp.33433056927019	1752	3	hour	hour	NN
nyp.33433056927019	1752	4	and	and	CC
nyp.33433056927019	1752	5	bake	bake	VB
nyp.33433056927019	1752	6	ten	ten	CD
nyp.33433056927019	1752	7	or	or	CC
nyp.33433056927019	1752	8	fifteen	fifteen	CD
nyp.33433056927019	1752	9	minutes	minute	NNS
nyp.33433056927019	1752	10	.	.	.
nyp.33433056927019	1753	1	Mrs.	Mrs.	NNP
nyp.33433056927019	1753	2	Charles	Charles	NNP
nyp.33433056927019	1753	3	Clifton	Clifton	NNP
nyp.33433056927019	1753	4	.	.	.
nyp.33433056927019	1754	1	BROWN	BROWN	NNP
nyp.33433056927019	1754	2	BREAD	BREAD	NNP
nyp.33433056927019	1754	3	.	.	.
nyp.33433056927019	1755	1	Two	two	CD
nyp.33433056927019	1755	2	cupfuls	cupful	NNS
nyp.33433056927019	1755	3	of	of	IN
nyp.33433056927019	1755	4	Graham	Graham	NNP
nyp.33433056927019	1755	5	flour	flour	NN
nyp.33433056927019	1755	6	,	,	,
nyp.33433056927019	1755	7	two	two	CD
nyp.33433056927019	1755	8	cupfuls	cupful	NNS
nyp.33433056927019	1755	9	of	of	IN
nyp.33433056927019	1755	10	cornmeal	cornmeal	NN
nyp.33433056927019	1755	11	,	,	,
nyp.33433056927019	1755	12	two	two	CD
nyp.33433056927019	1755	13	cupfuls	cupful	NNS
nyp.33433056927019	1755	14	of	of	IN
nyp.33433056927019	1755	15	sour	sour	JJ
nyp.33433056927019	1755	16	milk	milk	NN
nyp.33433056927019	1755	17	,	,	,
nyp.33433056927019	1755	18	one	one	CD
nyp.33433056927019	1755	19	cupful	cupful	NN
nyp.33433056927019	1755	20	of	of	IN
nyp.33433056927019	1755	21	molasses	molasses	NN
nyp.33433056927019	1755	22	(	(	-LRB-
nyp.33433056927019	1755	23	dark	dark	JJ
nyp.33433056927019	1755	24	)	)	-RRB-
nyp.33433056927019	1755	25	,	,	,
nyp.33433056927019	1755	26	one	one	CD
nyp.33433056927019	1755	27	teaspoonful	teaspoonful	NN
nyp.33433056927019	1755	28	of	of	IN
nyp.33433056927019	1755	29	saleratus	saleratus	NNP
nyp.33433056927019	1755	30	.	.	.
nyp.33433056927019	1756	1	Steam	steam	NN
nyp.33433056927019	1756	2	two	two	CD
nyp.33433056927019	1756	3	hours	hour	NNS
nyp.33433056927019	1756	4	in	in	IN
nyp.33433056927019	1756	5	Royal	royal	JJ
nyp.33433056927019	1756	6	baking	baking	NN
nyp.33433056927019	1756	7	powder	powder	NN
nyp.33433056927019	1756	8	tins	tin	NNS
nyp.33433056927019	1756	9	(	(	-LRB-
nyp.33433056927019	1756	10	one	one	CD
nyp.33433056927019	1756	11	-	-	HYPH
nyp.33433056927019	1756	12	pound	pound	NN
nyp.33433056927019	1756	13	cans	can	NNS
nyp.33433056927019	1756	14	)	)	-RRB-
nyp.33433056927019	1756	15	.	.	.
nyp.33433056927019	1757	1	Agnes	Agnes	NNP
nyp.33433056927019	1757	2	Wright	Wright	NNP
nyp.33433056927019	1757	3	.	.	.
nyp.33433056927019	1758	1	BREADS	bread	NNS
nyp.33433056927019	1758	2	.	.	.
nyp.33433056927019	1759	1	65	65	CD
nyp.33433056927019	1759	2	TEA	tea	NN
nyp.33433056927019	1759	3	BREAD	bread	NN
nyp.33433056927019	1759	4	.	.	.
nyp.33433056927019	1760	1	One	one	CD
nyp.33433056927019	1760	2	egg	egg	NN
nyp.33433056927019	1760	3	(	(	-LRB-
nyp.33433056927019	1760	4	both	both	DT
nyp.33433056927019	1760	5	white	white	JJ
nyp.33433056927019	1760	6	and	and	CC
nyp.33433056927019	1760	7	yolk	yolk	NN
nyp.33433056927019	1760	8	)	)	-RRB-
nyp.33433056927019	1760	9	,	,	,
nyp.33433056927019	1760	10	one	one	CD
nyp.33433056927019	1760	11	cupful	cupful	NN
nyp.33433056927019	1760	12	of	of	IN
nyp.33433056927019	1760	13	sugar	sugar	NN
nyp.33433056927019	1760	14	,	,	,
nyp.33433056927019	1760	15	one	one	CD
nyp.33433056927019	1760	16	cupful	cupful	NN
nyp.33433056927019	1760	17	of	of	IN
nyp.33433056927019	1760	18	milk	milk	NN
nyp.33433056927019	1760	19	,	,	,
nyp.33433056927019	1760	20	two	two	CD
nyp.33433056927019	1760	21	cupfuls	cupful	NNS
nyp.33433056927019	1760	22	flour	flour	NN
nyp.33433056927019	1760	23	,	,	,
nyp.33433056927019	1760	24	three	three	CD
nyp.33433056927019	1760	25	teaspoonfuls	teaspoonfuls	NNP
nyp.33433056927019	1760	26	baking	baking	NNP
nyp.33433056927019	1760	27	powder	powder	NN
nyp.33433056927019	1760	28	,	,	,
nyp.33433056927019	1760	29	a	a	DT
nyp.33433056927019	1760	30	piece	piece	NN
nyp.33433056927019	1760	31	of	of	IN
nyp.33433056927019	1760	32	butter	butter	NN
nyp.33433056927019	1760	33	the	the	DT
nyp.33433056927019	1760	34	size	size	NN
nyp.33433056927019	1760	35	of	of	IN
nyp.33433056927019	1760	36	an	an	DT
nyp.33433056927019	1760	37	egg	egg	NN
nyp.33433056927019	1760	38	.	.	.
nyp.33433056927019	1761	1	,	,	,
nyp.33433056927019	1761	2	Beat	Beat	VBD
nyp.33433056927019	1761	3	the	the	DT
nyp.33433056927019	1761	4	egg	egg	NN
nyp.33433056927019	1761	5	and	and	CC
nyp.33433056927019	1761	6	sugar	sugar	NN
nyp.33433056927019	1761	7	together	together	RB
nyp.33433056927019	1761	8	,	,	,
nyp.33433056927019	1761	9	then	then	RB
nyp.33433056927019	1761	10	the	the	DT
nyp.33433056927019	1761	11	milk	milk	NN
nyp.33433056927019	1761	12	and	and	CC
nyp.33433056927019	1761	13	flour	flour	NN
nyp.33433056927019	1761	14	,	,	,
nyp.33433056927019	1761	15	and	and	CC
nyp.33433056927019	1761	16	beat	beat	VBD
nyp.33433056927019	1761	17	hard	hard	RB
nyp.33433056927019	1761	18	,	,	,
nyp.33433056927019	1761	19	Melt	melt	VB
nyp.33433056927019	1761	20	your	-PRON-	PRP$
nyp.33433056927019	1761	21	butter	butter	NN
nyp.33433056927019	1761	22	in	in	IN
nyp.33433056927019	1761	23	your	-PRON-	PRP$
nyp.33433056927019	1761	24	baking	baking	NN
nyp.33433056927019	1761	25	tin	tin	NN
nyp.33433056927019	1761	26	and	and	CC
nyp.33433056927019	1761	27	pour	pour	VB
nyp.33433056927019	1761	28	into	into	IN
nyp.33433056927019	1761	29	the	the	DT
nyp.33433056927019	1761	30	mixture	mixture	NN
nyp.33433056927019	1761	31	.	.	.
nyp.33433056927019	1762	1	Last	last	JJ
nyp.33433056927019	1762	2	of	of	IN
nyp.33433056927019	1762	3	all	all	DT
nyp.33433056927019	1762	4	stir	stir	VBP
nyp.33433056927019	1762	5	in	in	IN
nyp.33433056927019	1762	6	the	the	DT
nyp.33433056927019	1762	7	baking	baking	NN
nyp.33433056927019	1762	8	powder	powder	NN
nyp.33433056927019	1762	9	.	.	.
nyp.33433056927019	1763	1	Bake	bake	VB
nyp.33433056927019	1763	2	in	in	IN
nyp.33433056927019	1763	3	a	a	DT
nyp.33433056927019	1763	4	hot	hot	JJ
nyp.33433056927019	1763	5	oven	oven	NN
nyp.33433056927019	1763	6	and	and	CC
nyp.33433056927019	1763	7	serve	serve	VB
nyp.33433056927019	1763	8	hot	hot	JJ
nyp.33433056927019	1763	9	.	.	.
nyp.33433056927019	1764	1	It	-PRON-	PRP
nyp.33433056927019	1764	2	must	must	MD
nyp.33433056927019	1764	3	be	be	VB
nyp.33433056927019	1764	4	well	well	RB
nyp.33433056927019	1764	5	beaten	beat	VBN
nyp.33433056927019	1764	6	before	before	IN
nyp.33433056927019	1764	7	the	the	DT
nyp.33433056927019	1764	8	baking	baking	NN
nyp.33433056927019	1764	9	powder	powder	NN
nyp.33433056927019	1764	10	is	be	VBZ
nyp.33433056927019	1764	11	added	add	VBN
nyp.33433056927019	1764	12	.	.	.
nyp.33433056927019	1765	1	Agnes	Agnes	NNP
nyp.33433056927019	1765	2	Wright	Wright	NNP
nyp.33433056927019	1765	3	.	.	.
nyp.33433056927019	1766	1	CORN	corn	NN
nyp.33433056927019	1766	2	BREAD	bread	NN
nyp.33433056927019	1766	3	.	.	.
nyp.33433056927019	1767	1	Two	two	CD
nyp.33433056927019	1767	2	eggs	egg	NNS
nyp.33433056927019	1767	3	,	,	,
nyp.33433056927019	1767	4	one	one	CD
nyp.33433056927019	1767	5	cupful	cupful	NN
nyp.33433056927019	1767	6	of	of	IN
nyp.33433056927019	1767	7	milk	milk	NN
nyp.33433056927019	1767	8	,	,	,
nyp.33433056927019	1767	9	one	one	CD
nyp.33433056927019	1767	10	cupful	cupful	NN
nyp.33433056927019	1767	11	of	of	IN
nyp.33433056927019	1767	12	sugar	sugar	NN
nyp.33433056927019	1767	13	,	,	,
nyp.33433056927019	1767	14	one	one	CD
nyp.33433056927019	1767	15	tablespoonful	tablespoonful	NN
nyp.33433056927019	1767	16	butter	butter	NN
nyp.33433056927019	1767	17	,	,	,
nyp.33433056927019	1767	18	one	one	CD
nyp.33433056927019	1767	19	cupful	cupful	NN
nyp.33433056927019	1767	20	cornmeal	cornmeal	NN
nyp.33433056927019	1767	21	,	,	,
nyp.33433056927019	1767	22	one	one	CD
nyp.33433056927019	1767	23	cupful	cupful	JJ
nyp.33433056927019	1767	24	white	white	JJ
nyp.33433056927019	1767	25	flour	flour	NN
nyp.33433056927019	1767	26	,	,	,
nyp.33433056927019	1767	27	three	three	CD
nyp.33433056927019	1767	28	teaspoonfuls	teaspoonfuls	NNP
nyp.33433056927019	1767	29	baking	baking	NN
nyp.33433056927019	1767	30	powder	powder	NN
nyp.33433056927019	1767	31	.	.	.
nyp.33433056927019	1768	1	Mrs.	Mrs.	NNP
nyp.33433056927019	1768	2	J.	J.	NNP
nyp.33433056927019	1768	3	S.	S.	NNP
nyp.33433056927019	1768	4	Bartlett	Bartlett	NNP
nyp.33433056927019	1768	5	.	.	.
nyp.33433056927019	1769	1	INDIAN	INDIAN	NNP
nyp.33433056927019	1769	2	BANNOCK	BANNOCK	NNP
nyp.33433056927019	1769	3	.	.	.
nyp.33433056927019	1770	1	Three	three	CD
nyp.33433056927019	1770	2	pints	pint	NNS
nyp.33433056927019	1770	3	milk	milk	NN
nyp.33433056927019	1770	4	,	,	,
nyp.33433056927019	1770	5	one	one	CD
nyp.33433056927019	1770	6	pint	pint	NN
nyp.33433056927019	1770	7	old	old	JJ
nyp.33433056927019	1770	8	-	-	HYPH
nyp.33433056927019	1770	9	fashioned	fashioned	JJ
nyp.33433056927019	1770	10	yellow	yellow	JJ
nyp.33433056927019	1770	11	meal	meal	NN
nyp.33433056927019	1770	12	.	.	.
nyp.33433056927019	1771	1	Have	have	VBP
nyp.33433056927019	1771	2	milk	milk	NN
nyp.33433056927019	1771	3	boiling	boiling	NN
nyp.33433056927019	1771	4	.	.	.
nyp.33433056927019	1772	1	Pour	pour	VB
nyp.33433056927019	1772	2	it	-PRON-	PRP
nyp.33433056927019	1772	3	on	on	IN
nyp.33433056927019	1772	4	the	the	DT
nyp.33433056927019	1772	5	meal	meal	NN
nyp.33433056927019	1772	6	,	,	,
nyp.33433056927019	1772	7	stirring	stir	VBG
nyp.33433056927019	1772	8	con-	con-	NN
nyp.33433056927019	1772	9	stantly	stantly	RB
nyp.33433056927019	1772	10	,	,	,
nyp.33433056927019	1772	11	and	and	CC
nyp.33433056927019	1772	12	let	let	VB
nyp.33433056927019	1772	13	it	-PRON-	PRP
nyp.33433056927019	1772	14	cook	cook	VB
nyp.33433056927019	1772	15	in	in	IN
nyp.33433056927019	1772	16	double	double	JJ
nyp.33433056927019	1772	17	boiler	boiler	NN
nyp.33433056927019	1772	18	ten	ten	CD
nyp.33433056927019	1772	19	minutes	minute	NNS
nyp.33433056927019	1772	20	.	.	.
nyp.33433056927019	1773	1	When	when	WRB
nyp.33433056927019	1773	2	cool	cool	JJ
nyp.33433056927019	1773	3	,	,	,
nyp.33433056927019	1773	4	add	add	VB
nyp.33433056927019	1773	5	three	three	CD
nyp.33433056927019	1773	6	eggs	egg	NNS
nyp.33433056927019	1773	7	beaten	beat	VBN
nyp.33433056927019	1773	8	separately	separately	RB
nyp.33433056927019	1773	9	.	.	.
nyp.33433056927019	1774	1	Sweeten	sweeten	VB
nyp.33433056927019	1774	2	and	and	CC
nyp.33433056927019	1774	3	salt	salt	NN
nyp.33433056927019	1774	4	to	to	TO
nyp.33433056927019	1774	5	taste	taste	VB
nyp.33433056927019	1774	6	,	,	,
nyp.33433056927019	1774	7	and	and	CC
nyp.33433056927019	1774	8	bake	bake	VB
nyp.33433056927019	1774	9	half	half	PDT
nyp.33433056927019	1774	10	an	an	DT
nyp.33433056927019	1774	11	hour	hour	NN
nyp.33433056927019	1774	12	.	.	.
nyp.33433056927019	1775	1	Eat	eat	VB
nyp.33433056927019	1775	2	it	-PRON-	PRP
nyp.33433056927019	1775	3	with	with	IN
nyp.33433056927019	1775	4	butter	butter	NN
nyp.33433056927019	1775	5	.	.	.
nyp.33433056927019	1776	1	Very	very	RB
nyp.33433056927019	1776	2	good	good	JJ
nyp.33433056927019	1776	3	served	serve	VBD
nyp.33433056927019	1776	4	with	with	IN
nyp.33433056927019	1776	5	cold	cold	JJ
nyp.33433056927019	1776	6	meats	meat	NNS
nyp.33433056927019	1776	7	.	.	.
nyp.33433056927019	1777	1	Janet	Janet	NNP
nyp.33433056927019	1777	2	M.	M.	NNP
nyp.33433056927019	1777	3	H.	H.	NNP
nyp.33433056927019	1777	4	Townsend	Townsend	NNP
nyp.33433056927019	1777	5	.	.	.
nyp.33433056927019	1778	1	|	|	NNP
nyp.33433056927019	1778	2	|	|	NNP
nyp.33433056927019	1778	3	PUDDINGS	pudding	NNS
nyp.33433056927019	1778	4	.	.	.
nyp.33433056927019	1779	1	STEAMED	STEAMED	NNS
nyp.33433056927019	1779	2	PUDDING	pudding	NN
nyp.33433056927019	1779	3	IN	in	IN
nyp.33433056927019	1779	4	CUPS	cup	NNS
nyp.33433056927019	1779	5	.	.	.
nyp.33433056927019	1780	1	One	one	CD
nyp.33433056927019	1780	2	pint	pint	NN
nyp.33433056927019	1780	3	of	of	IN
nyp.33433056927019	1780	4	flour	flour	NN
nyp.33433056927019	1780	5	,	,	,
nyp.33433056927019	1780	6	two	two	CD
nyp.33433056927019	1780	7	eggs	egg	NNS
nyp.33433056927019	1780	8	,	,	,
nyp.33433056927019	1780	9	two	two	CD
nyp.33433056927019	1780	10	tablespoonfuls	tablespoonfuls	NN
nyp.33433056927019	1780	11	of	of	IN
nyp.33433056927019	1780	12	but-	but-	JJ
nyp.33433056927019	1780	13	ter	ter	NN
nyp.33433056927019	1780	14	,	,	,
nyp.33433056927019	1780	15	one	one	CD
nyp.33433056927019	1780	16	half	half	NN
nyp.33433056927019	1780	17	cupful	cupful	NN
nyp.33433056927019	1780	18	of	of	IN
nyp.33433056927019	1780	19	sugar	sugar	NN
nyp.33433056927019	1780	20	,	,	,
nyp.33433056927019	1780	21	one	one	CD
nyp.33433056927019	1780	22	teacupful	teacupful	NN
nyp.33433056927019	1780	23	of	of	IN
nyp.33433056927019	1780	24	sweet	sweet	JJ
nyp.33433056927019	1780	25	milk	milk	NN
nyp.33433056927019	1780	26	,	,	,
nyp.33433056927019	1780	27	two	two	CD
nyp.33433056927019	1780	28	teaspoonfuls	teaspoonful	NNS
nyp.33433056927019	1780	29	of	of	IN
nyp.33433056927019	1780	30	baking	baking	NN
nyp.33433056927019	1780	31	powder	powder	NN
nyp.33433056927019	1780	32	.	.	.
nyp.33433056927019	1781	1	Mix	mix	VB
nyp.33433056927019	1781	2	and	and	CC
nyp.33433056927019	1781	3	steam	steam	VB
nyp.33433056927019	1781	4	in	in	IN
nyp.33433056927019	1781	5	cups	cup	NNS
nyp.33433056927019	1781	6	twenty	twenty	CD
nyp.33433056927019	1781	7	minutes	minute	NNS
nyp.33433056927019	1781	8	.	.	.
nyp.33433056927019	1782	1	Add	add	VB
nyp.33433056927019	1782	2	a	a	DT
nyp.33433056927019	1782	3	few	few	JJ
nyp.33433056927019	1782	4	raisins	raisin	NNS
nyp.33433056927019	1782	5	or	or	CC
nyp.33433056927019	1782	6	currants	currant	NNS
nyp.33433056927019	1782	7	if	if	IN
nyp.33433056927019	1782	8	you	-PRON-	PRP
nyp.33433056927019	1782	9	like	like	VBP
nyp.33433056927019	1782	10	liquid	liquid	JJ
nyp.33433056927019	1782	11	sauce	sauce	NN
nyp.33433056927019	1782	12	.	.	.
nyp.33433056927019	1783	1	Mrs.	Mrs.	NNP
nyp.33433056927019	1783	2	K.	K.	NNP
nyp.33433056927019	1783	3	B.	B.	NNP
nyp.33433056927019	1783	4	Armstrong	Armstrong	NNP
nyp.33433056927019	1783	5	.	.	.
nyp.33433056927019	1784	1	A	a	DT
nyp.33433056927019	1784	2	PUDDING	pudding	NN
nyp.33433056927019	1784	3	MADE	make	VBN
nyp.33433056927019	1784	4	OF	of	IN
nyp.33433056927019	1784	5	SCRAPS	scrap	NNS
nyp.33433056927019	1784	6	OF	of	IN
nyp.33433056927019	1784	7	CAKE	cake	NN
nyp.33433056927019	1784	8	.	.	.
nyp.33433056927019	1785	1	Soak	soak	VB
nyp.33433056927019	1785	2	broken	broken	JJ
nyp.33433056927019	1785	3	pieces	piece	NNS
nyp.33433056927019	1785	4	overnight	overnight	RB
nyp.33433056927019	1785	5	.	.	.
nyp.33433056927019	1786	1	Use	use	VB
nyp.33433056927019	1786	2	as	as	RB
nyp.33433056927019	1786	3	much	much	RB
nyp.33433056927019	1786	4	as	as	IN
nyp.33433056927019	1786	5	you	-PRON-	PRP
nyp.33433056927019	1786	6	can	can	MD
nyp.33433056927019	1786	7	soak	soak	VB
nyp.33433056927019	1786	8	in	in	IN
nyp.33433056927019	1786	9	one	one	CD
nyp.33433056927019	1786	10	cupful	cupful	NN
nyp.33433056927019	1786	11	of	of	IN
nyp.33433056927019	1786	12	sour	sour	JJ
nyp.33433056927019	1786	13	milk	milk	NN
nyp.33433056927019	1786	14	and	and	CC
nyp.33433056927019	1786	15	one	one	CD
nyp.33433056927019	1786	16	cupful	cupful	NN
nyp.33433056927019	1786	17	of	of	IN
nyp.33433056927019	1786	18	molasses	molasses	NN
nyp.33433056927019	1786	19	.	.	.
nyp.33433056927019	1787	1	Add	add	VB
nyp.33433056927019	1787	2	in	in	IN
nyp.33433056927019	1787	3	the	the	DT
nyp.33433056927019	1787	4	morning	morning	NN
nyp.33433056927019	1787	5	one	one	CD
nyp.33433056927019	1787	6	half	half	NN
nyp.33433056927019	1787	7	cupful	cupful	NN
nyp.33433056927019	1787	8	of	of	IN
nyp.33433056927019	1787	9	sugar	sugar	NN
nyp.33433056927019	1787	10	,	,	,
nyp.33433056927019	1787	11	one	one	CD
nyp.33433056927019	1787	12	cupful	cupful	NN
nyp.33433056927019	1787	13	of	of	IN
nyp.33433056927019	1787	14	suet	suet	NN
nyp.33433056927019	1787	15	chopped	chop	VBN
nyp.33433056927019	1787	16	very	very	RB
nyp.33433056927019	1787	17	fine	fine	JJ
nyp.33433056927019	1787	18	,	,	,
nyp.33433056927019	1787	19	one	one	CD
nyp.33433056927019	1787	20	teaspoonful	teaspoonful	NN
nyp.33433056927019	1787	21	of	of	IN
nyp.33433056927019	1787	22	soda	soda	NN
nyp.33433056927019	1787	23	.	.	.
nyp.33433056927019	1788	1	Boil	boil	NN
nyp.33433056927019	1788	2	or	or	CC
nyp.33433056927019	1788	3	steam	steam	VB
nyp.33433056927019	1788	4	for	for	IN
nyp.33433056927019	1788	5	four	four	CD
nyp.33433056927019	1788	6	hours	hour	NNS
nyp.33433056927019	1788	7	.	.	.
nyp.33433056927019	1789	1	Serve	serve	VB
nyp.33433056927019	1789	2	with	with	IN
nyp.33433056927019	1789	3	brandy	brandy	NN
nyp.33433056927019	1789	4	sauce	sauce	NN
nyp.33433056927019	1789	5	.	.	.
nyp.33433056927019	1790	1	It	-PRON-	PRP
nyp.33433056927019	1790	2	is	be	VBZ
nyp.33433056927019	1790	3	much	much	RB
nyp.33433056927019	1790	4	nicer	nice	JJR
nyp.33433056927019	1790	5	with	with	IN
nyp.33433056927019	1790	6	citron	citron	NN
nyp.33433056927019	1790	7	,	,	,
nyp.33433056927019	1790	8	raisins	raisin	NNS
nyp.33433056927019	1790	9	,	,	,
nyp.33433056927019	1790	10	and	and	CC
nyp.33433056927019	1790	11	currants	currant	NNS
nyp.33433056927019	1790	12	added	add	VBN
nyp.33433056927019	1790	13	.	.	.
nyp.33433056927019	1791	1	Jessie	Jessie	NNP
nyp.33433056927019	1791	2	Anthony	Anthony	NNP
nyp.33433056927019	1791	3	Mixer	Mixer	NNP
nyp.33433056927019	1791	4	.	.	.
nyp.33433056927019	1792	1	BLACK	black	JJ
nyp.33433056927019	1792	2	PUDDING	PUDDING	NNP
nyp.33433056927019	1792	3	.	.	.
nyp.33433056927019	1793	1	One	one	CD
nyp.33433056927019	1793	2	half	half	NN
nyp.33433056927019	1793	3	cupful	cupful	NN
nyp.33433056927019	1793	4	of	of	IN
nyp.33433056927019	1793	5	molasses	molasses	NN
nyp.33433056927019	1793	6	,	,	,
nyp.33433056927019	1793	7	one	one	CD
nyp.33433056927019	1793	8	cupful	cupful	JJ
nyp.33433056927019	1793	9	sweet	sweet	JJ
nyp.33433056927019	1793	10	milk	milk	NN
nyp.33433056927019	1793	11	,	,	,
nyp.33433056927019	1793	12	one	one	CD
nyp.33433056927019	1793	13	cupful	cupful	NN
nyp.33433056927019	1793	14	of	of	IN
nyp.33433056927019	1793	15	raisins	raisin	NNS
nyp.33433056927019	1793	16	seeded	seed	VBN
nyp.33433056927019	1793	17	and	and	CC
nyp.33433056927019	1793	18	cut	cut	VBN
nyp.33433056927019	1793	19	,	,	,
nyp.33433056927019	1793	20	one	one	CD
nyp.33433056927019	1793	21	and	and	CC
nyp.33433056927019	1793	22	a	a	DT
nyp.33433056927019	1793	23	half	half	NN
nyp.33433056927019	1793	24	cup-	cup-	JJ
nyp.33433056927019	1793	25	fuls	fuls	NN
nyp.33433056927019	1793	26	of	of	IN
nyp.33433056927019	1793	27	Graham	Graham	NNP
nyp.33433056927019	1793	28	flour	flour	NN
nyp.33433056927019	1793	29	,	,	,
nyp.33433056927019	1793	30	one	one	CD
nyp.33433056927019	1793	31	half	half	NN
nyp.33433056927019	1793	32	teaspoonful	teaspoonful	NN
nyp.33433056927019	1793	33	each	each	DT
nyp.33433056927019	1793	34	of	of	IN
nyp.33433056927019	1793	35	cinna-	cinna-	NNP
nyp.33433056927019	1793	36	mon	mon	NNP
nyp.33433056927019	1793	37	,	,	,
nyp.33433056927019	1793	38	of	of	IN
nyp.33433056927019	1793	39	cloves	clove	NNS
nyp.33433056927019	1793	40	,	,	,
nyp.33433056927019	1793	41	of	of	IN
nyp.33433056927019	1793	42	allspice	allspice	NN
nyp.33433056927019	1793	43	,	,	,
nyp.33433056927019	1793	44	and	and	CC
nyp.33433056927019	1793	45	of	of	IN
nyp.33433056927019	1793	46	nutmeg	nutmeg	NN
nyp.33433056927019	1793	47	,	,	,
nyp.33433056927019	1793	48	one	one	CD
nyp.33433056927019	1793	49	teaspoonful	teaspoonful	NN
nyp.33433056927019	1793	50	of	of	IN
nyp.33433056927019	1793	51	saleratus	saleratus	NNP
nyp.33433056927019	1793	52	,	,	,
nyp.33433056927019	1793	53	one	one	CD
nyp.33433056927019	1793	54	half	half	NN
nyp.33433056927019	1793	55	teaspoonful	teaspoonful	NN
nyp.33433056927019	1793	56	of	of	IN
nyp.33433056927019	1793	57	salt	salt	NN
nyp.33433056927019	1793	58	.	.	.
nyp.33433056927019	1794	1	Steam	steam	NN
nyp.33433056927019	1794	2	three	three	CD
nyp.33433056927019	1794	3	hours	hour	NNS
nyp.33433056927019	1794	4	.	.	.
nyp.33433056927019	1795	1	SAUCE	SAUCE	NNP
nyp.33433056927019	1795	2	FOR	for	IN
nyp.33433056927019	1795	3	ABOVE	above	RB
nyp.33433056927019	1795	4	:	:	:
nyp.33433056927019	1795	5	One	one	CD
nyp.33433056927019	1795	6	cupful	cupful	NN
nyp.33433056927019	1795	7	of	of	IN
nyp.33433056927019	1795	8	powdered	powdered	JJ
nyp.33433056927019	1795	9	sugar	sugar	NN
nyp.33433056927019	1795	10	,	,	,
nyp.33433056927019	1795	11	one	one	CD
nyp.33433056927019	1795	12	half	half	NN
nyp.33433056927019	1795	13	cupful	cupful	NN
nyp.33433056927019	1795	14	of	of	IN
nyp.33433056927019	1795	15	butter	butter	NN
nyp.33433056927019	1795	16	,	,	,
nyp.33433056927019	1795	17	four	four	CD
nyp.33433056927019	1795	18	teaspoonfuls	teaspoonful	NNS
nyp.33433056927019	1795	19	of	of	IN
nyp.33433056927019	1795	20	cream	cream	NN
nyp.33433056927019	1795	21	,	,	,
nyp.33433056927019	1795	22	two	two	CD
nyp.33433056927019	1795	23	66	66	CD
nyp.33433056927019	1795	24	AUD	aud	NN
nyp.33433056927019	1795	25	/	/	SYM
nyp.33433056927019	1795	26	DIAWGS	DIAWGS	NNP
nyp.33433056927019	1795	27	.	.	.
nyp.33433056927019	1796	1	67	67	CD
nyp.33433056927019	1796	2	teaspoonfuls	teaspoonful	NNS
nyp.33433056927019	1796	3	of	of	IN
nyp.33433056927019	1796	4	brandy	brandy	NN
nyp.33433056927019	1796	5	.	.	.
nyp.33433056927019	1797	1	Steam	steam	VB
nyp.33433056927019	1797	2	over	over	IN
nyp.33433056927019	1797	3	teakettle	teakettle	NN
nyp.33433056927019	1797	4	fifteen	fifteen	CD
nyp.33433056927019	1797	5	minutes	minute	NNS
nyp.33433056927019	1797	6	.	.	.
nyp.33433056927019	1798	1	Beat	Beat	VBD
nyp.33433056927019	1798	2	butter	butter	NN
nyp.33433056927019	1798	3	and	and	CC
nyp.33433056927019	1798	4	sugar	sugar	NN
nyp.33433056927019	1798	5	to	to	IN
nyp.33433056927019	1798	6	a	a	DT
nyp.33433056927019	1798	7	cream	cream	NN
nyp.33433056927019	1798	8	,	,	,
nyp.33433056927019	1798	9	then	then	RB
nyp.33433056927019	1798	10	add	add	VB
nyp.33433056927019	1798	11	cream	cream	NN
nyp.33433056927019	1798	12	and	and	CC
nyp.33433056927019	1798	13	brandy	brandy	NN
nyp.33433056927019	1798	14	,	,	,
nyp.33433056927019	1798	15	beat	beat	VBD
nyp.33433056927019	1798	16	again	again	RB
nyp.33433056927019	1798	17	,	,	,
nyp.33433056927019	1798	18	and	and	CC
nyp.33433056927019	1798	19	then	then	RB
nyp.33433056927019	1798	20	steam	steam	VB
nyp.33433056927019	1798	21	.	.	.
nyp.33433056927019	1799	1	Miss	Miss	NNP
nyp.33433056927019	1799	2	Crafts	Crafts	NNPS
nyp.33433056927019	1799	3	.	.	.
nyp.33433056927019	1800	1	BROWN	BROWN	NNP
nyp.33433056927019	1800	2	PUDDING	PUDDING	NNP
nyp.33433056927019	1800	3	,	,	,
nyp.33433056927019	1800	4	One	one	CD
nyp.33433056927019	1800	5	and	and	CC
nyp.33433056927019	1800	6	one	one	CD
nyp.33433056927019	1800	7	half	half	NN
nyp.33433056927019	1800	8	cupfuls	cupful	NNS
nyp.33433056927019	1800	9	of	of	IN
nyp.33433056927019	1800	10	Graham	Graham	NNP
nyp.33433056927019	1800	11	flour	flour	NN
nyp.33433056927019	1800	12	,	,	,
nyp.33433056927019	1800	13	one	one	CD
nyp.33433056927019	1800	14	half	half	NN
nyp.33433056927019	1800	15	cupful	cupful	NN
nyp.33433056927019	1800	16	of	of	IN
nyp.33433056927019	1800	17	molasses	molasses	NN
nyp.33433056927019	1800	18	,	,	,
nyp.33433056927019	1800	19	two	two	CD
nyp.33433056927019	1800	20	even	even	RB
nyp.33433056927019	1800	21	teaspoonfuls	teaspoonful	NNS
nyp.33433056927019	1800	22	of	of	IN
nyp.33433056927019	1800	23	soda	soda	NN
nyp.33433056927019	1800	24	in	in	IN
nyp.33433056927019	1800	25	the	the	DT
nyp.33433056927019	1800	26	molasses	molasses	NN
nyp.33433056927019	1800	27	,	,	,
nyp.33433056927019	1800	28	one	one	CD
nyp.33433056927019	1800	29	half	half	NN
nyp.33433056927019	1800	30	cupful	cupful	NN
nyp.33433056927019	1800	31	of	of	IN
nyp.33433056927019	1800	32	chopped	chop	VBN
nyp.33433056927019	1800	33	figs	fig	NNS
nyp.33433056927019	1800	34	or	or	CC
nyp.33433056927019	1800	35	raisins	raisin	NNS
nyp.33433056927019	1800	36	.	.	.
nyp.33433056927019	1801	1	SAUCE	SAUCE	NNP
nyp.33433056927019	1801	2	:	:	:
nyp.33433056927019	1801	3	Yolks	yolk	NNS
nyp.33433056927019	1801	4	of	of	IN
nyp.33433056927019	1801	5	three	three	CD
nyp.33433056927019	1801	6	eggs	egg	NNS
nyp.33433056927019	1801	7	,	,	,
nyp.33433056927019	1801	8	two	two	CD
nyp.33433056927019	1801	9	thirds	third	NNS
nyp.33433056927019	1801	10	of	of	IN
nyp.33433056927019	1801	11	a	a	DT
nyp.33433056927019	1801	12	cupful	cupful	NN
nyp.33433056927019	1801	13	of	of	IN
nyp.33433056927019	1801	14	sugar	sugar	NN
nyp.33433056927019	1801	15	.	.	.
nyp.33433056927019	1802	1	Put	put	VB
nyp.33433056927019	1802	2	into	into	IN
nyp.33433056927019	1802	3	the	the	DT
nyp.33433056927019	1802	4	double	double	JJ
nyp.33433056927019	1802	5	boiler	boiler	NN
nyp.33433056927019	1802	6	until	until	IN
nyp.33433056927019	1802	7	it	-PRON-	PRP
nyp.33433056927019	1802	8	thickens	thicken	VBZ
nyp.33433056927019	1802	9	.	.	.
nyp.33433056927019	1803	1	Beat	beat	VB
nyp.33433056927019	1803	2	the	the	DT
nyp.33433056927019	1803	3	whites	white	NNS
nyp.33433056927019	1803	4	to	to	IN
nyp.33433056927019	1803	5	a	a	DT
nyp.33433056927019	1803	6	froth	froth	NN
nyp.33433056927019	1803	7	,	,	,
nyp.33433056927019	1803	8	and	and	CC
nyp.33433056927019	1803	9	add	add	VB
nyp.33433056927019	1803	10	to	to	IN
nyp.33433056927019	1803	11	the	the	DT
nyp.33433056927019	1803	12	other	other	JJ
nyp.33433056927019	1803	13	when	when	WRB
nyp.33433056927019	1803	14	thick	thick	JJ
nyp.33433056927019	1803	15	.	.	.
nyp.33433056927019	1804	1	Flavor	flavor	NN
nyp.33433056927019	1804	2	to	to	TO
nyp.33433056927019	1804	3	taste	taste	VB
nyp.33433056927019	1804	4	.	.	.
nyp.33433056927019	1805	1	L.	L.	NNP
nyp.33433056927019	1805	2	V.	V.	NNP
nyp.33433056927019	1805	3	J.	J.	NNP
nyp.33433056927019	1806	1	FRUIT	FRUIT	NNP
nyp.33433056927019	1806	2	PUDDING	PUDDING	NNP
nyp.33433056927019	1806	3	.	.	.
nyp.33433056927019	1807	1	Four	four	CD
nyp.33433056927019	1807	2	oranges	orange	NNS
nyp.33433056927019	1807	3	,	,	,
nyp.33433056927019	1807	4	six	six	CD
nyp.33433056927019	1807	5	bananas	banana	NNS
nyp.33433056927019	1807	6	,	,	,
nyp.33433056927019	1807	7	one	one	PRP
nyp.33433056927019	1807	8	can	can	MD
nyp.33433056927019	1807	9	grated	grate	VBN
nyp.33433056927019	1807	10	pineapple	pineapple	NN
nyp.33433056927019	1807	11	,	,	,
nyp.33433056927019	1807	12	two	two	CD
nyp.33433056927019	1807	13	thirds	third	NNS
nyp.33433056927019	1807	14	of	of	IN
nyp.33433056927019	1807	15	a	a	DT
nyp.33433056927019	1807	16	box	box	NN
nyp.33433056927019	1807	17	of	of	IN
nyp.33433056927019	1807	18	Chalmers	Chalmers	NNP
nyp.33433056927019	1807	19	'	'	POS
nyp.33433056927019	1807	20	gelatine	gelatine	NN
nyp.33433056927019	1807	21	,	,	,
nyp.33433056927019	1807	22	one	one	CD
nyp.33433056927019	1807	23	cupful	cupful	NN
nyp.33433056927019	1807	24	of	of	IN
nyp.33433056927019	1807	25	water	water	NN
nyp.33433056927019	1807	26	.	.	.
nyp.33433056927019	1808	1	Dissolve	dissolve	VB
nyp.33433056927019	1808	2	gelatine	gelatine	NN
nyp.33433056927019	1808	3	in	in	IN
nyp.33433056927019	1808	4	water	water	NN
nyp.33433056927019	1808	5	,	,	,
nyp.33433056927019	1808	6	peel	peel	VB
nyp.33433056927019	1808	7	and	and	CC
nyp.33433056927019	1808	8	slice	slice	VB
nyp.33433056927019	1808	9	oranges	orange	NNS
nyp.33433056927019	1808	10	and	and	CC
nyp.33433056927019	1808	11	bananas	banana	NNS
nyp.33433056927019	1808	12	,	,	,
nyp.33433056927019	1808	13	and	and	CC
nyp.33433056927019	1808	14	add	add	VB
nyp.33433056927019	1808	15	pineapple	pineapple	NN
nyp.33433056927019	1808	16	.	.	.
nyp.33433056927019	1809	1	Mix	mix	VB
nyp.33433056927019	1809	2	all	all	DT
nyp.33433056927019	1809	3	together	together	RB
nyp.33433056927019	1809	4	,	,	,
nyp.33433056927019	1809	5	and	and	CC
nyp.33433056927019	1809	6	sweeten	sweeten	VB
nyp.33433056927019	1809	7	to	to	TO
nyp.33433056927019	1809	8	taste	taste	VB
nyp.33433056927019	1809	9	.	.	.
nyp.33433056927019	1810	1	Put	put	VB
nyp.33433056927019	1810	2	into	into	IN
nyp.33433056927019	1810	3	a	a	DT
nyp.33433056927019	1810	4	mold	mold	NN
nyp.33433056927019	1810	5	to	to	TO
nyp.33433056927019	1810	6	harden	harden	VB
nyp.33433056927019	1810	7	.	.	.
nyp.33433056927019	1811	1	Serve	serve	VB
nyp.33433056927019	1811	2	with	with	IN
nyp.33433056927019	1811	3	whipped	whip	VBN
nyp.33433056927019	1811	4	cream	cream	NN
nyp.33433056927019	1811	5	.	.	.
nyp.33433056927019	1812	1	This	this	DT
nyp.33433056927019	1812	2	is	be	VBZ
nyp.33433056927019	1812	3	a	a	DT
nyp.33433056927019	1812	4	good	good	JJ
nyp.33433056927019	1812	5	emergency	emergency	NN
nyp.33433056927019	1812	6	dish	dish	NN
nyp.33433056927019	1812	7	,	,	,
nyp.33433056927019	1812	8	as	as	IN
nyp.33433056927019	1812	9	it	-PRON-	PRP
nyp.33433056927019	1812	10	can	can	MD
nyp.33433056927019	1812	11	be	be	VB
nyp.33433056927019	1812	12	kept	keep	VBN
nyp.33433056927019	1812	13	on	on	IN
nyp.33433056927019	1812	14	ice	ice	NN
nyp.33433056927019	1812	15	for	for	IN
nyp.33433056927019	1812	16	some	some	DT
nyp.33433056927019	1812	17	time	time	NN
nyp.33433056927019	1812	18	.	.	.
nyp.33433056927019	1813	1	Miss	Miss	NNP
nyp.33433056927019	1813	2	Brittin	Brittin	NNP
nyp.33433056927019	1813	3	.	.	.
nyp.33433056927019	1814	1	FRUIT	FRUIT	NNP
nyp.33433056927019	1814	2	PUDDING	PUDDING	NNP
nyp.33433056927019	1814	3	,	,	,
nyp.33433056927019	1814	4	One	one	CD
nyp.33433056927019	1814	5	half	half	NN
nyp.33433056927019	1814	6	cupful	cupful	JJ
nyp.33433056927019	1814	7	sugar	sugar	NN
nyp.33433056927019	1814	8	,	,	,
nyp.33433056927019	1814	9	one	one	CD
nyp.33433056927019	1814	10	tablespoonful	tablespoonful	NN
nyp.33433056927019	1814	11	butter	butter	NN
nyp.33433056927019	1814	12	,	,	,
nyp.33433056927019	1814	13	one	one	CD
nyp.33433056927019	1814	14	half	half	JJ
nyp.33433056927019	1814	15	cupful	cupful	JJ
nyp.33433056927019	1814	16	milk	milk	NN
nyp.33433056927019	1814	17	,	,	,
nyp.33433056927019	1814	18	the	the	DT
nyp.33433056927019	1814	19	yolk	yolk	NN
nyp.33433056927019	1814	20	of	of	IN
nyp.33433056927019	1814	21	one	one	CD
nyp.33433056927019	1814	22	egg	egg	NN
nyp.33433056927019	1814	23	,	,	,
nyp.33433056927019	1814	24	one	one	CD
nyp.33433056927019	1814	25	and	and	CC
nyp.33433056927019	1814	26	one	one	CD
nyp.33433056927019	1814	27	half	half	NN
nyp.33433056927019	1814	28	cupfuls	cupfuls	NN
nyp.33433056927019	1814	29	flour	flour	NN
nyp.33433056927019	1814	30	,	,	,
nyp.33433056927019	1814	31	one	one	CD
nyp.33433056927019	1814	32	and	and	CC
nyp.33433056927019	1814	33	one	one	CD
nyp.33433056927019	1814	34	half	half	NN
nyp.33433056927019	1814	35	even	even	RB
nyp.33433056927019	1814	36	teaspoonfuls	teaspoonfuls	NNP
nyp.33433056927019	1814	37	baking	baking	NN
nyp.33433056927019	1814	38	powder	powder	NN
nyp.33433056927019	1814	39	.	.	.
nyp.33433056927019	1815	1	Flavor	flavor	NN
nyp.33433056927019	1815	2	with	with	IN
nyp.33433056927019	1815	3	vanilla	vanilla	NN
nyp.33433056927019	1815	4	.	.	.
nyp.33433056927019	1816	1	Steam	steam	NN
nyp.33433056927019	1816	2	one	one	CD
nyp.33433056927019	1816	3	half	half	JJ
nyp.33433056927019	1816	4	hour	hour	NN
nyp.33433056927019	1816	5	in	in	IN
nyp.33433056927019	1816	6	individual	individual	JJ
nyp.33433056927019	1816	7	cups	cup	NNS
nyp.33433056927019	1816	8	.	.	.
nyp.33433056927019	1817	1	Fill	fill	VB
nyp.33433056927019	1817	2	cups	cup	NNS
nyp.33433056927019	1817	3	as	as	IN
nyp.33433056927019	1817	4	follows	follow	VBZ
nyp.33433056927019	1817	5	:	:	:
nyp.33433056927019	1817	6	one	one	CD
nyp.33433056927019	1817	7	tablespoon-	tablespoon-	NN
nyp.33433056927019	1817	8	68	68	CD
nyp.33433056927019	1817	9	SNAP	snap	VB
nyp.33433056927019	1817	10	SHOTS	shot	NNS
nyp.33433056927019	1817	11	AT	at	IN
nyp.33433056927019	1817	12	COOATER	COOATER	NNP
nyp.33433056927019	1817	13	V.	V.	NNP
nyp.33433056927019	1817	14	ful	ful	NN
nyp.33433056927019	1817	15	of	of	IN
nyp.33433056927019	1817	16	butter	butter	NN
nyp.33433056927019	1817	17	,	,	,
nyp.33433056927019	1817	18	then	then	RB
nyp.33433056927019	1817	19	one	one	CD
nyp.33433056927019	1817	20	tablespoonful	tablespoonful	NN
nyp.33433056927019	1817	21	of	of	IN
nyp.33433056927019	1817	22	any	any	DT
nyp.33433056927019	1817	23	small	small	JJ
nyp.33433056927019	1817	24	fruit	fruit	NN
nyp.33433056927019	1817	25	without	without	IN
nyp.33433056927019	1817	26	juice	juice	NN
nyp.33433056927019	1817	27	(	(	-LRB-
nyp.33433056927019	1817	28	cherries	cherry	NNS
nyp.33433056927019	1817	29	preferred	prefer	VBN
nyp.33433056927019	1817	30	)	)	-RRB-
nyp.33433056927019	1817	31	,	,	,
nyp.33433056927019	1817	32	etc	etc	FW
nyp.33433056927019	1817	33	.	.	.
nyp.33433056927019	1818	1	SAUCE	SAUCE	NNP
nyp.33433056927019	1818	2	:	:	:
nyp.33433056927019	1818	3	Beat	Beat	VBN
nyp.33433056927019	1818	4	white	white	JJ
nyp.33433056927019	1818	5	of	of	IN
nyp.33433056927019	1818	6	one	one	CD
nyp.33433056927019	1818	7	egg	egg	NN
nyp.33433056927019	1818	8	very	very	RB
nyp.33433056927019	1818	9	light	light	JJ
nyp.33433056927019	1818	10	,	,	,
nyp.33433056927019	1818	11	drop	drop	VB
nyp.33433056927019	1818	12	juice	juice	NN
nyp.33433056927019	1818	13	of	of	IN
nyp.33433056927019	1818	14	fruit	fruit	NN
nyp.33433056927019	1818	15	in	in	IN
nyp.33433056927019	1818	16	slowly	slowly	RB
nyp.33433056927019	1818	17	,	,	,
nyp.33433056927019	1818	18	add	add	VB
nyp.33433056927019	1818	19	a	a	DT
nyp.33433056927019	1818	20	little	little	JJ
nyp.33433056927019	1818	21	powdered	powdered	JJ
nyp.33433056927019	1818	22	sugar	sugar	NN
nyp.33433056927019	1818	23	.	.	.
nyp.33433056927019	1819	1	Mrs.	Mrs.	NNP
nyp.33433056927019	1819	2	J.	J.	NNP
nyp.33433056927019	1819	3	S.	S.	NNP
nyp.33433056927019	1819	4	Bartlett	Bartlett	NNP
nyp.33433056927019	1819	5	.	.	.
nyp.33433056927019	1820	1	WINE	WINE	NNP
nyp.33433056927019	1820	2	FRUIT	FRUIT	NNP
nyp.33433056927019	1820	3	PUDDING	pudding	NN
nyp.33433056927019	1820	4	.	.	.
nyp.33433056927019	1821	1	One	one	CD
nyp.33433056927019	1821	2	box	box	NN
nyp.33433056927019	1821	3	of	of	IN
nyp.33433056927019	1821	4	Chalmers	Chalmers	NNP
nyp.33433056927019	1821	5	'	'	POS
nyp.33433056927019	1821	6	gelatine	gelatine	NN
nyp.33433056927019	1821	7	,	,	,
nyp.33433056927019	1821	8	one	one	CD
nyp.33433056927019	1821	9	pint	pint	NN
nyp.33433056927019	1821	10	sherry	sherry	NN
nyp.33433056927019	1821	11	wine	wine	NN
nyp.33433056927019	1821	12	,	,	,
nyp.33433056927019	1821	13	two	two	CD
nyp.33433056927019	1821	14	cupfuls	cupfuls	NNP
nyp.33433056927019	1821	15	sugar	sugar	NN
nyp.33433056927019	1821	16	,	,	,
nyp.33433056927019	1821	17	two	two	CD
nyp.33433056927019	1821	18	bananas	banana	NNS
nyp.33433056927019	1821	19	,	,	,
nyp.33433056927019	1821	20	two	two	CD
nyp.33433056927019	1821	21	oranges	orange	NNS
nyp.33433056927019	1821	22	,	,	,
nyp.33433056927019	1821	23	one	one	CD
nyp.33433056927019	1821	24	quar-	quar-	NN
nyp.33433056927019	1821	25	ter	ter	IN
nyp.33433056927019	1821	26	pound	pound	NN
nyp.33433056927019	1821	27	of	of	IN
nyp.33433056927019	1821	28	candied	candied	JJ
nyp.33433056927019	1821	29	cherries	cherry	NNS
nyp.33433056927019	1821	30	.	.	.
nyp.33433056927019	1822	1	Stew	stew	NN
nyp.33433056927019	1822	2	one	one	CD
nyp.33433056927019	1822	3	pound	pound	NN
nyp.33433056927019	1822	4	of	of	IN
nyp.33433056927019	1822	5	dried	dry	VBN
nyp.33433056927019	1822	6	apricots	apricot	NNS
nyp.33433056927019	1822	7	in	in	IN
nyp.33433056927019	1822	8	a	a	DT
nyp.33433056927019	1822	9	rich	rich	JJ
nyp.33433056927019	1822	10	syrup	syrup	NN
nyp.33433056927019	1822	11	.	.	.
nyp.33433056927019	1823	1	Take	take	VB
nyp.33433056927019	1823	2	about	about	RB
nyp.33433056927019	1823	3	eighteen	eighteen	CD
nyp.33433056927019	1823	4	of	of	IN
nyp.33433056927019	1823	5	them	-PRON-	PRP
nyp.33433056927019	1823	6	,	,	,
nyp.33433056927019	1823	7	and	and	CC
nyp.33433056927019	1823	8	take	take	VB
nyp.33433056927019	1823	9	the	the	DT
nyp.33433056927019	1823	10	skins	skin	NNS
nyp.33433056927019	1823	11	off	off	RP
nyp.33433056927019	1823	12	.	.	.
nyp.33433056927019	1824	1	Soak	soak	VB
nyp.33433056927019	1824	2	the	the	DT
nyp.33433056927019	1824	3	gelatine	gelatine	NN
nyp.33433056927019	1824	4	two	two	CD
nyp.33433056927019	1824	5	hours	hour	NNS
nyp.33433056927019	1824	6	in	in	IN
nyp.33433056927019	1824	7	a	a	DT
nyp.33433056927019	1824	8	large	large	JJ
nyp.33433056927019	1824	9	cupful	cupful	NN
nyp.33433056927019	1824	10	of	of	IN
nyp.33433056927019	1824	11	cold	cold	JJ
nyp.33433056927019	1824	12	water	water	NN
nyp.33433056927019	1824	13	.	.	.
nyp.33433056927019	1825	1	Put	put	VB
nyp.33433056927019	1825	2	the	the	DT
nyp.33433056927019	1825	3	sugar	sugar	NN
nyp.33433056927019	1825	4	and	and	CC
nyp.33433056927019	1825	5	a	a	DT
nyp.33433056927019	1825	6	cupful	cupful	NN
nyp.33433056927019	1825	7	of	of	IN
nyp.33433056927019	1825	8	water	water	NN
nyp.33433056927019	1825	9	and	and	CC
nyp.33433056927019	1825	10	let	let	VB
nyp.33433056927019	1825	11	it	-PRON-	PRP
nyp.33433056927019	1825	12	come	come	VB
nyp.33433056927019	1825	13	to	to	IN
nyp.33433056927019	1825	14	a	a	DT
nyp.33433056927019	1825	15	boil	boil	NN
nyp.33433056927019	1825	16	.	.	.
nyp.33433056927019	1826	1	Put	put	VB
nyp.33433056927019	1826	2	the	the	DT
nyp.33433056927019	1826	3	gelatine	gelatine	NN
nyp.33433056927019	1826	4	in	in	RP
nyp.33433056927019	1826	5	then	then	RB
nyp.33433056927019	1826	6	,	,	,
nyp.33433056927019	1826	7	and	and	CC
nyp.33433056927019	1826	8	strain	strain	VB
nyp.33433056927019	1826	9	it	-PRON-	PRP
nyp.33433056927019	1826	10	into	into	IN
nyp.33433056927019	1826	11	the	the	DT
nyp.33433056927019	1826	12	wine	wine	NN
nyp.33433056927019	1826	13	.	.	.
nyp.33433056927019	1827	1	Put	put	VB
nyp.33433056927019	1827	2	the	the	DT
nyp.33433056927019	1827	3	fruit	fruit	NN
nyp.33433056927019	1827	4	,	,	,
nyp.33433056927019	1827	5	cut	cut	VBN
nyp.33433056927019	1827	6	up	up	RP
nyp.33433056927019	1827	7	fine	fine	RB
nyp.33433056927019	1827	8	,	,	,
nyp.33433056927019	1827	9	into	into	IN
nyp.33433056927019	1827	10	a	a	DT
nyp.33433056927019	1827	11	mold	mold	NN
nyp.33433056927019	1827	12	;	;	:
nyp.33433056927019	1827	13	then	then	RB
nyp.33433056927019	1827	14	pour	pour	VB
nyp.33433056927019	1827	15	jelly	jelly	RB
nyp.33433056927019	1827	16	over	over	RB
nyp.33433056927019	1827	17	.	.	.
nyp.33433056927019	1828	1	Serve	serve	VB
nyp.33433056927019	1828	2	with	with	IN
nyp.33433056927019	1828	3	whipped	whip	VBN
nyp.33433056927019	1828	4	cream	cream	NN
nyp.33433056927019	1828	5	.	.	.
nyp.33433056927019	1829	1	Mrs.	Mrs.	NNP
nyp.33433056927019	1829	2	John	John	NNP
nyp.33433056927019	1829	3	H.	H.	NNP
nyp.33433056927019	1829	4	Smith	Smith	NNP
nyp.33433056927019	1829	5	.	.	.
nyp.33433056927019	1830	1	APPLE	APPLE	NNP
nyp.33433056927019	1830	2	PUDDING	PUDDING	NNP
nyp.33433056927019	1830	3	.	.	.
nyp.33433056927019	1831	1	Fill	fill	VB
nyp.33433056927019	1831	2	a	a	DT
nyp.33433056927019	1831	3	pudding	pudding	NN
nyp.33433056927019	1831	4	dish	dish	NN
nyp.33433056927019	1831	5	with	with	IN
nyp.33433056927019	1831	6	apples	apple	NNS
nyp.33433056927019	1831	7	cut	cut	VBN
nyp.33433056927019	1831	8	up	up	RP
nyp.33433056927019	1831	9	into	into	IN
nyp.33433056927019	1831	10	small	small	JJ
nyp.33433056927019	1831	11	pieces	piece	NNS
nyp.33433056927019	1831	12	,	,	,
nyp.33433056927019	1831	13	one	one	CD
nyp.33433056927019	1831	14	cupful	cupful	NN
nyp.33433056927019	1831	15	sugar	sugar	NN
nyp.33433056927019	1831	16	,	,	,
nyp.33433056927019	1831	17	some	some	DT
nyp.33433056927019	1831	18	some	some	DT
nyp.33433056927019	1831	19	small	small	JJ
nyp.33433056927019	1831	20	pieces	piece	NNS
nyp.33433056927019	1831	21	of	of	IN
nyp.33433056927019	1831	22	but-	but-	NN
nyp.33433056927019	1831	23	ter	ter	NN
nyp.33433056927019	1831	24	,	,	,
nyp.33433056927019	1831	25	and	and	CC
nyp.33433056927019	1831	26	a	a	DT
nyp.33433056927019	1831	27	little	little	JJ
nyp.33433056927019	1831	28	grated	grated	JJ
nyp.33433056927019	1831	29	nutmeg	nutmeg	NN
nyp.33433056927019	1831	30	.	.	.
nyp.33433056927019	1832	1	Cover	cover	VB
nyp.33433056927019	1832	2	with	with	IN
nyp.33433056927019	1832	3	a	a	DT
nyp.33433056927019	1832	4	pie	pie	NN
nyp.33433056927019	1832	5	crust	crust	NN
nyp.33433056927019	1832	6	and	and	CC
nyp.33433056927019	1832	7	wash	wash	VB
nyp.33433056927019	1832	8	over	over	IN
nyp.33433056927019	1832	9	the	the	DT
nyp.33433056927019	1832	10	crust	crust	NN
nyp.33433056927019	1832	11	with	with	IN
nyp.33433056927019	1832	12	a	a	DT
nyp.33433056927019	1832	13	little	little	JJ
nyp.33433056927019	1832	14	milk	milk	NN
nyp.33433056927019	1832	15	before	before	IN
nyp.33433056927019	1832	16	putting	put	VBG
nyp.33433056927019	1832	17	in	in	RP
nyp.33433056927019	1832	18	oven	oven	NN
nyp.33433056927019	1832	19	.	.	.
nyp.33433056927019	1833	1	Mrs.	Mrs.	NNP
nyp.33433056927019	1833	2	M.	M.	NNP
nyp.33433056927019	1833	3	S.	S.	NNP
nyp.33433056927019	1833	4	Burns	Burns	NNP
nyp.33433056927019	1833	5	.	.	.
nyp.33433056927019	1834	1	STEAMED	STEAMED	NNS
nyp.33433056927019	1834	2	APPLE	APPLE	NNP
nyp.33433056927019	1834	3	PUDDING	pudding	NN
nyp.33433056927019	1834	4	.	.	.
nyp.33433056927019	1835	1	Slice	slice	VB
nyp.33433056927019	1835	2	and	and	CC
nyp.33433056927019	1835	3	fill	fill	VB
nyp.33433056927019	1835	4	a	a	DT
nyp.33433056927019	1835	5	dish	dish	NN
nyp.33433056927019	1835	6	with	with	IN
nyp.33433056927019	1835	7	apples	apple	NNS
nyp.33433056927019	1835	8	,	,	,
nyp.33433056927019	1835	9	and	and	CC
nyp.33433056927019	1835	10	steam	steam	NN
nyp.33433056927019	1835	11	till	till	IN
nyp.33433056927019	1835	12	tender	tender	NN
nyp.33433056927019	1835	13	.	.	.
nyp.33433056927019	1836	1	When	when	WRB
nyp.33433056927019	1836	2	cool	cool	JJ
nyp.33433056927019	1836	3	(	(	-LRB-
nyp.33433056927019	1836	4	not	not	RB
nyp.33433056927019	1836	5	cold	cold	JJ
nyp.33433056927019	1836	6	)	)	-RRB-
nyp.33433056927019	1836	7	,	,	,
nyp.33433056927019	1836	8	pour	pour	VB
nyp.33433056927019	1836	9	over	over	IN
nyp.33433056927019	1836	10	a	a	DT
nyp.33433056927019	1836	11	batter	batter	NN
nyp.33433056927019	1836	12	made	make	VBN
nyp.33433056927019	1836	13	after	after	IN
nyp.33433056927019	1836	14	the	the	DT
nyp.33433056927019	1836	15	following	follow	VBG
nyp.33433056927019	1836	16	recipe	recipe	NN
nyp.33433056927019	1836	17	:	:	:
nyp.33433056927019	1836	18	one	one	CD
nyp.33433056927019	1836	19	teacupful	teacupful	NNP
nyp.33433056927019	1836	20	sweet	sweet	JJ
nyp.33433056927019	1836	21	milk	milk	NN
nyp.33433056927019	1836	22	,	,	,
nyp.33433056927019	1836	23	one	one	CD
nyp.33433056927019	1836	24	egg	egg	NN
nyp.33433056927019	1836	25	,	,	,
nyp.33433056927019	1836	26	70	70	CD
nyp.33433056927019	1836	27	SAVAP	SAVAP	NNP
nyp.33433056927019	1836	28	SHOTS	SHOTS	NNP
nyp.33433056927019	1836	29	AT	at	IN
nyp.33433056927019	1836	30	COOATER	COOATER	NNP
nyp.33433056927019	1836	31	Y.	Y.	NNP
nyp.33433056927019	1836	32	with	with	IN
nyp.33433056927019	1836	33	a	a	DT
nyp.33433056927019	1836	34	little	little	JJ
nyp.33433056927019	1836	35	cold	cold	JJ
nyp.33433056927019	1836	36	water	water	NN
nyp.33433056927019	1836	37	,	,	,
nyp.33433056927019	1836	38	let	let	VB
nyp.33433056927019	1836	39	it	-PRON-	PRP
nyp.33433056927019	1836	40	stand	stand	VB
nyp.33433056927019	1836	41	two	two	CD
nyp.33433056927019	1836	42	hours	hour	NNS
nyp.33433056927019	1836	43	.	.	.
nyp.33433056927019	1837	1	Mix	mix	VB
nyp.33433056927019	1837	2	all	all	PDT
nyp.33433056927019	1837	3	the	the	DT
nyp.33433056927019	1837	4	ingredients	ingredient	NNS
nyp.33433056927019	1837	5	except	except	IN
nyp.33433056927019	1837	6	the	the	DT
nyp.33433056927019	1837	7	wine	wine	NN
nyp.33433056927019	1837	8	and	and	CC
nyp.33433056927019	1837	9	cherries	cherry	NNS
nyp.33433056927019	1837	10	,	,	,
nyp.33433056927019	1837	11	and	and	CC
nyp.33433056927019	1837	12	let	let	VB
nyp.33433056927019	1837	13	them	-PRON-	PRP
nyp.33433056927019	1837	14	come	come	VB
nyp.33433056927019	1837	15	to	to	IN
nyp.33433056927019	1837	16	a	a	DT
nyp.33433056927019	1837	17	boil	boil	NN
nyp.33433056927019	1837	18	.	.	.
nyp.33433056927019	1838	1	Then	then	RB
nyp.33433056927019	1838	2	add	add	VB
nyp.33433056927019	1838	3	the	the	DT
nyp.33433056927019	1838	4	juice	juice	NN
nyp.33433056927019	1838	5	of	of	IN
nyp.33433056927019	1838	6	one	one	CD
nyp.33433056927019	1838	7	lemon	lemon	NN
nyp.33433056927019	1838	8	.	.	.
nyp.33433056927019	1839	1	When	when	WRB
nyp.33433056927019	1839	2	a	a	DT
nyp.33433056927019	1839	3	little	little	JJ
nyp.33433056927019	1839	4	cool	cool	JJ
nyp.33433056927019	1839	5	,	,	,
nyp.33433056927019	1839	6	add	add	VB
nyp.33433056927019	1839	7	the	the	DT
nyp.33433056927019	1839	8	wine	wine	NN
nyp.33433056927019	1839	9	and	and	CC
nyp.33433056927019	1839	10	cherries	cherry	NNS
nyp.33433056927019	1839	11	,	,	,
nyp.33433056927019	1839	12	and	and	CC
nyp.33433056927019	1839	13	set	set	VBN
nyp.33433056927019	1839	14	away	away	RB
nyp.33433056927019	1839	15	in	in	IN
nyp.33433056927019	1839	16	a	a	DT
nyp.33433056927019	1839	17	mold	mold	NN
nyp.33433056927019	1839	18	to	to	TO
nyp.33433056927019	1839	19	stiffen	stiffen	VB
nyp.33433056927019	1839	20	.	.	.
nyp.33433056927019	1840	1	Serve	serve	VB
nyp.33433056927019	1840	2	with	with	IN
nyp.33433056927019	1840	3	whipped	whip	VBN
nyp.33433056927019	1840	4	cream	cream	NN
nyp.33433056927019	1840	5	.	.	.
nyp.33433056927019	1841	1	Mrs.	Mrs.	NNP
nyp.33433056927019	1841	2	Waldo	Waldo	NNP
nyp.33433056927019	1841	3	Ramsdell	Ramsdell	NNP
nyp.33433056927019	1841	4	.	.	.
nyp.33433056927019	1842	1	DATE	date	NN
nyp.33433056927019	1842	2	PUDDING	pudding	NN
nyp.33433056927019	1842	3	.	.	.
nyp.33433056927019	1843	1	Soak	soak	VB
nyp.33433056927019	1843	2	one	one	CD
nyp.33433056927019	1843	3	small	small	JJ
nyp.33433056927019	1843	4	cupful	cupful	NN
nyp.33433056927019	1843	5	of	of	IN
nyp.33433056927019	1843	6	tapioca	tapioca	NN
nyp.33433056927019	1843	7	.	.	.
nyp.33433056927019	1844	1	Cook	cook	VB
nyp.33433056927019	1844	2	in	in	IN
nyp.33433056927019	1844	3	a	a	DT
nyp.33433056927019	1844	4	double	double	JJ
nyp.33433056927019	1844	5	boiler	boiler	NN
nyp.33433056927019	1844	6	until	until	IN
nyp.33433056927019	1844	7	clear	clear	JJ
nyp.33433056927019	1844	8	.	.	.
nyp.33433056927019	1845	1	Add	add	VB
nyp.33433056927019	1845	2	a	a	DT
nyp.33433056927019	1845	3	pinch	pinch	NN
nyp.33433056927019	1845	4	of	of	IN
nyp.33433056927019	1845	5	salt	salt	NN
nyp.33433056927019	1845	6	,	,	,
nyp.33433056927019	1845	7	half	half	PDT
nyp.33433056927019	1845	8	a	a	DT
nyp.33433056927019	1845	9	cupful	cupful	NN
nyp.33433056927019	1845	10	of	of	IN
nyp.33433056927019	1845	11	sugar	sugar	NN
nyp.33433056927019	1845	12	,	,	,
nyp.33433056927019	1845	13	and	and	CC
nyp.33433056927019	1845	14	one	one	CD
nyp.33433056927019	1845	15	pound	pound	NN
nyp.33433056927019	1845	16	of	of	IN
nyp.33433056927019	1845	17	stoned	stoned	JJ
nyp.33433056927019	1845	18	dates	date	NNS
nyp.33433056927019	1845	19	.	.	.
nyp.33433056927019	1846	1	Put	put	VB
nyp.33433056927019	1846	2	into	into	IN
nyp.33433056927019	1846	3	pudding	pudding	NN
nyp.33433056927019	1846	4	dish	dish	NN
nyp.33433056927019	1846	5	and	and	CC
nyp.33433056927019	1846	6	bake	bake	VB
nyp.33433056927019	1846	7	fifteen	fifteen	CD
nyp.33433056927019	1846	8	minutes	minute	NNS
nyp.33433056927019	1846	9	.	.	.
nyp.33433056927019	1847	1	To	to	TO
nyp.33433056927019	1847	2	be	be	VB
nyp.33433056927019	1847	3	served	serve	VBN
nyp.33433056927019	1847	4	with	with	IN
nyp.33433056927019	1847	5	cream	cream	NN
nyp.33433056927019	1847	6	and	and	CC
nyp.33433056927019	1847	7	sugar	sugar	NN
nyp.33433056927019	1847	8	.	.	.
nyp.33433056927019	1848	1	Jennie	Jennie	NNP
nyp.33433056927019	1848	2	Webster	Webster	NNP
nyp.33433056927019	1848	3	Waters	Waters	NNP
nyp.33433056927019	1848	4	.	.	.
nyp.33433056927019	1849	1	FIG	FIG	NNP
nyp.33433056927019	1849	2	PUDDING	PUDDING	NNP
nyp.33433056927019	1849	3	.	.	.
nyp.33433056927019	1850	1	One	one	CD
nyp.33433056927019	1850	2	cupful	cupful	JJ
nyp.33433056927019	1850	3	suet	suet	NN
nyp.33433056927019	1850	4	,	,	,
nyp.33433056927019	1850	5	one	one	CD
nyp.33433056927019	1850	6	cupful	cupful	NN
nyp.33433056927019	1850	7	chopped	chop	VBN
nyp.33433056927019	1850	8	figs	fig	NNS
nyp.33433056927019	1850	9	,	,	,
nyp.33433056927019	1850	10	one	one	CD
nyp.33433056927019	1850	11	cupful	cupful	JJ
nyp.33433056927019	1850	12	milk	milk	NN
nyp.33433056927019	1850	13	,	,	,
nyp.33433056927019	1850	14	one	one	CD
nyp.33433056927019	1850	15	cupful	cupful	JJ
nyp.33433056927019	1850	16	molasses	molasses	NN
nyp.33433056927019	1850	17	,	,	,
nyp.33433056927019	1850	18	four	four	CD
nyp.33433056927019	1850	19	cupfuls	cupfuls	NN
nyp.33433056927019	1850	20	flour	flour	NN
nyp.33433056927019	1850	21	,	,	,
nyp.33433056927019	1850	22	three	three	CD
nyp.33433056927019	1850	23	tea-	tea-	JJ
nyp.33433056927019	1850	24	spoonfuls	spoonful	NNS
nyp.33433056927019	1850	25	baking	baking	NN
nyp.33433056927019	1850	26	powder	powder	NN
nyp.33433056927019	1850	27	.	.	.
nyp.33433056927019	1851	1	Mix	mix	VB
nyp.33433056927019	1851	2	and	and	CC
nyp.33433056927019	1851	3	boil	boil	VB
nyp.33433056927019	1851	4	four	four	CD
nyp.33433056927019	1851	5	hours	hour	NNS
nyp.33433056927019	1851	6	.	.	.
nyp.33433056927019	1852	1	Mrs.	Mrs.	NNP
nyp.33433056927019	1852	2	F.	F.	NNP
nyp.33433056927019	1852	3	Deming	Deming	NNP
nyp.33433056927019	1852	4	.	.	.
nyp.33433056927019	1853	1	FIG	FIG	NNP
nyp.33433056927019	1853	2	PUDDING	PUDDING	NNP
nyp.33433056927019	1853	3	.	.	.
nyp.33433056927019	1854	1	One	one	CD
nyp.33433056927019	1854	2	half	half	JJ
nyp.33433056927019	1854	3	pound	pound	NN
nyp.33433056927019	1854	4	figs	fig	NNS
nyp.33433056927019	1854	5	chopped	chop	VBN
nyp.33433056927019	1854	6	fine	fine	RB
nyp.33433056927019	1854	7	,	,	,
nyp.33433056927019	1854	8	one	one	CD
nyp.33433056927019	1854	9	half	half	JJ
nyp.33433056927019	1854	10	pound	pound	NN
nyp.33433056927019	1854	11	suet	suet	NN
nyp.33433056927019	1854	12	,	,	,
nyp.33433056927019	1854	13	one	one	CD
nyp.33433056927019	1854	14	cupful	cupful	JJ
nyp.33433056927019	1854	15	milk	milk	NN
nyp.33433056927019	1854	16	,	,	,
nyp.33433056927019	1854	17	one	one	CD
nyp.33433056927019	1854	18	cupful	cupful	NN
nyp.33433056927019	1854	19	sugar	sugar	NN
nyp.33433056927019	1854	20	,	,	,
nyp.33433056927019	1854	21	two	two	CD
nyp.33433056927019	1854	22	large	large	JJ
nyp.33433056927019	1854	23	cupfuls	cupfuls	NN
nyp.33433056927019	1854	24	bread	bread	NN
nyp.33433056927019	1854	25	crumbs	crumb	NNS
nyp.33433056927019	1854	26	,	,	,
nyp.33433056927019	1854	27	two	two	CD
nyp.33433056927019	1854	28	eggs	egg	NNS
nyp.33433056927019	1854	29	,	,	,
nyp.33433056927019	1854	30	cinnamon	cinnamon	NN
nyp.33433056927019	1854	31	,	,	,
nyp.33433056927019	1854	32	cloves	clove	NNS
nyp.33433056927019	1854	33	,	,	,
nyp.33433056927019	1854	34	nutmeg	nutmeg	NN
nyp.33433056927019	1854	35	,	,	,
nyp.33433056927019	1854	36	salt	salt	NN
nyp.33433056927019	1854	37	to	to	TO
nyp.33433056927019	1854	38	taste	taste	VB
nyp.33433056927019	1854	39	.	.	.
nyp.33433056927019	1855	1	Boil	Boil	NNP
nyp.33433056927019	1855	2	three	three	CD
nyp.33433056927019	1855	3	or	or	CC
nyp.33433056927019	1855	4	three	three	CD
nyp.33433056927019	1855	5	and	and	CC
nyp.33433056927019	1855	6	one	one	CD
nyp.33433056927019	1855	7	half	half	NN
nyp.33433056927019	1855	8	hours	hour	NNS
nyp.33433056927019	1855	9	.	.	.
nyp.33433056927019	1856	1	Serve	serve	VB
nyp.33433056927019	1856	2	with	with	IN
nyp.33433056927019	1856	3	brandy	brandy	NN
nyp.33433056927019	1856	4	sauce	sauce	NN
nyp.33433056927019	1856	5	.	.	.
nyp.33433056927019	1857	1	Ida	Ida	NNP
nyp.33433056927019	1857	2	Lee	Lee	NNP
nyp.33433056927019	1857	3	Mayhew	Mayhew	NNP
nyp.33433056927019	1857	4	.	.	.
nyp.33433056927019	1858	1	PEACH	PEACH	NNP
nyp.33433056927019	1858	2	PUDDING	PUDDING	NNP
nyp.33433056927019	1858	3	.	.	.
nyp.33433056927019	1859	1	Place	place	VB
nyp.33433056927019	1859	2	a	a	DT
nyp.33433056927019	1859	3	generous	generous	JJ
nyp.33433056927019	1859	4	layer	layer	NN
nyp.33433056927019	1859	5	of	of	IN
nyp.33433056927019	1859	6	fresh	fresh	JJ
nyp.33433056927019	1859	7	or	or	CC
nyp.33433056927019	1859	8	canned	canned	JJ
nyp.33433056927019	1859	9	peaches	peach	NNS
nyp.33433056927019	1859	10	in	in	IN
nyp.33433056927019	1859	11	a	a	DT
nyp.33433056927019	1859	12	pudding	pudding	NN
nyp.33433056927019	1859	13	dish	dish	NN
nyp.33433056927019	1859	14	and	and	CC
nyp.33433056927019	1859	15	pour	pour	VB
nyp.33433056927019	1859	16	over	over	IN
nyp.33433056927019	1859	17	them	-PRON-	PRP
nyp.33433056927019	1859	18	a	a	DT
nyp.33433056927019	1859	19	cake	cake	NN
nyp.33433056927019	1859	20	batter	batter	NN
nyp.33433056927019	1859	21	,	,	,
nyp.33433056927019	1859	22	made	make	VBN
nyp.33433056927019	1859	23	as	as	IN
nyp.33433056927019	1859	24	72	72	CD
nyp.33433056927019	1859	25	SNAP	snap	VB
nyp.33433056927019	1859	26	SHOTS	shot	NNS
nyp.33433056927019	1859	27	AT	at	IN
nyp.33433056927019	1859	28	COOKERY	cookery	NN
nyp.33433056927019	1859	29	.	.	.
nyp.33433056927019	1860	1	PLUM	PLUM	NNP
nyp.33433056927019	1860	2	DUFF	DUFF	NNP
nyp.33433056927019	1860	3	.	.	.
nyp.33433056927019	1861	1	Two	two	CD
nyp.33433056927019	1861	2	eggs	egg	NNS
nyp.33433056927019	1861	3	,	,	,
nyp.33433056927019	1861	4	one	one	CD
nyp.33433056927019	1861	5	half	half	NN
nyp.33433056927019	1861	6	cupful	cupful	NN
nyp.33433056927019	1861	7	of	of	IN
nyp.33433056927019	1861	8	butter	butter	NN
nyp.33433056927019	1861	9	,	,	,
nyp.33433056927019	1861	10	two	two	CD
nyp.33433056927019	1861	11	teaspoonfuls	teaspoonful	NNS
nyp.33433056927019	1861	12	of	of	IN
nyp.33433056927019	1861	13	sugar	sugar	NN
nyp.33433056927019	1861	14	,	,	,
nyp.33433056927019	1861	15	one	one	CD
nyp.33433056927019	1861	16	cupful	cupful	NN
nyp.33433056927019	1861	17	of	of	IN
nyp.33433056927019	1861	18	milk	milk	NN
nyp.33433056927019	1861	19	,	,	,
nyp.33433056927019	1861	20	two	two	CD
nyp.33433056927019	1861	21	cupfuls	cupful	NNS
nyp.33433056927019	1861	22	of	of	IN
nyp.33433056927019	1861	23	flour	flour	NN
nyp.33433056927019	1861	24	,	,	,
nyp.33433056927019	1861	25	three	three	CD
nyp.33433056927019	1861	26	teaspoonfuls	teaspoonful	NNS
nyp.33433056927019	1861	27	of	of	IN
nyp.33433056927019	1861	28	baking	baking	NN
nyp.33433056927019	1861	29	powder	powder	NN
nyp.33433056927019	1861	30	,	,	,
nyp.33433056927019	1861	31	one	one	CD
nyp.33433056927019	1861	32	cupful	cupful	NN
nyp.33433056927019	1861	33	of	of	IN
nyp.33433056927019	1861	34	seeded	seeded	JJ
nyp.33433056927019	1861	35	raisins	raisin	NNS
nyp.33433056927019	1861	36	.	.	.
nyp.33433056927019	1862	1	Strain	strain	VB
nyp.33433056927019	1862	2	in	in	IN
nyp.33433056927019	1862	3	cups	cup	NNS
nyp.33433056927019	1862	4	one	one	CD
nyp.33433056927019	1862	5	half	half	JJ
nyp.33433056927019	1862	6	hour	hour	NN
nyp.33433056927019	1862	7	,	,	,
nyp.33433056927019	1862	8	and	and	CC
nyp.33433056927019	1862	9	serve	serve	VB
nyp.33433056927019	1862	10	with	with	IN
nyp.33433056927019	1862	11	any	any	DT
nyp.33433056927019	1862	12	good	good	JJ
nyp.33433056927019	1862	13	liquid	liquid	JJ
nyp.33433056927019	1862	14	pudding	pudding	NN
nyp.33433056927019	1862	15	sauce	sauce	NN
nyp.33433056927019	1862	16	.	.	.
nyp.33433056927019	1863	1	Janet	Janet	NNP
nyp.33433056927019	1863	2	M.	M.	NNP
nyp.33433056927019	1863	3	H.	H.	NNP
nyp.33433056927019	1863	4	Townsend	Townsend	NNP
nyp.33433056927019	1863	5	.	.	.
nyp.33433056927019	1864	1	PRUNE	prune	VB
nyp.33433056927019	1864	2	PUDDING	PUDDING	NNP
nyp.33433056927019	1864	3	.	.	.
nyp.33433056927019	1865	1	One	one	CD
nyp.33433056927019	1865	2	half	half	NN
nyp.33433056927019	1865	3	pound	pound	NN
nyp.33433056927019	1865	4	steamed	steam	VBN
nyp.33433056927019	1865	5	prunes	prune	NNS
nyp.33433056927019	1865	6	.	.	.
nyp.33433056927019	1866	1	Remove	remove	VB
nyp.33433056927019	1866	2	stones	stone	NNS
nyp.33433056927019	1866	3	and	and	CC
nyp.33433056927019	1866	4	put	put	VBN
nyp.33433056927019	1866	5	through	through	RP
nyp.33433056927019	1866	6	a	a	DT
nyp.33433056927019	1866	7	colander	colander	NN
nyp.33433056927019	1866	8	,	,	,
nyp.33433056927019	1866	9	then	then	RB
nyp.33433056927019	1866	10	add	add	VB
nyp.33433056927019	1866	11	one	one	CD
nyp.33433056927019	1866	12	cupful	cupful	NN
nyp.33433056927019	1866	13	of	of	IN
nyp.33433056927019	1866	14	sugar	sugar	NN
nyp.33433056927019	1866	15	and	and	CC
nyp.33433056927019	1866	16	the	the	DT
nyp.33433056927019	1866	17	beaten	beat	VBN
nyp.33433056927019	1866	18	whites	white	NNS
nyp.33433056927019	1866	19	of	of	IN
nyp.33433056927019	1866	20	five	five	CD
nyp.33433056927019	1866	21	eggs	egg	NNS
nyp.33433056927019	1866	22	and	and	CC
nyp.33433056927019	1866	23	stir	stir	VB
nyp.33433056927019	1866	24	together	together	RB
nyp.33433056927019	1866	25	.	.	.
nyp.33433056927019	1867	1	Bake	bake	VB
nyp.33433056927019	1867	2	ten	ten	CD
nyp.33433056927019	1867	3	minutes	minute	NNS
nyp.33433056927019	1867	4	.	.	.
nyp.33433056927019	1868	1	Serve	serve	VB
nyp.33433056927019	1868	2	with	with	IN
nyp.33433056927019	1868	3	whipped	whip	VBN
nyp.33433056927019	1868	4	cream	cream	NN
nyp.33433056927019	1868	5	.	.	.
nyp.33433056927019	1869	1	Mrs.	Mrs.	NNP
nyp.33433056927019	1869	2	Horace	Horace	NNP
nyp.33433056927019	1869	3	Fox	Fox	NNP
nyp.33433056927019	1869	4	.	.	.
nyp.33433056927019	1870	1	PRUNE	prune	VB
nyp.33433056927019	1870	2	PUDDING	PUDDING	NNP
nyp.33433056927019	1870	3	.	.	.
nyp.33433056927019	1871	1	One	one	CD
nyp.33433056927019	1871	2	pound	pound	NN
nyp.33433056927019	1871	3	of	of	IN
nyp.33433056927019	1871	4	prunes	prune	NNS
nyp.33433056927019	1871	5	,	,	,
nyp.33433056927019	1871	6	whites	white	NNS
nyp.33433056927019	1871	7	of	of	IN
nyp.33433056927019	1871	8	five	five	CD
nyp.33433056927019	1871	9	eggs	egg	NNS
nyp.33433056927019	1871	10	(	(	-LRB-
nyp.33433056927019	1871	11	four	four	CD
nyp.33433056927019	1871	12	will	will	MD
nyp.33433056927019	1871	13	do	do	VB
nyp.33433056927019	1871	14	)	)	-RRB-
nyp.33433056927019	1871	15	.	.	.
nyp.33433056927019	1872	1	Stew	Stew	NNP
nyp.33433056927019	1872	2	the	the	DT
nyp.33433056927019	1872	3	prunes	prune	NNS
nyp.33433056927019	1872	4	in	in	IN
nyp.33433056927019	1872	5	a	a	DT
nyp.33433056927019	1872	6	very	very	RB
nyp.33433056927019	1872	7	little	little	JJ
nyp.33433056927019	1872	8	water	water	NN
nyp.33433056927019	1872	9	.	.	.
nyp.33433056927019	1873	1	When	when	WRB
nyp.33433056927019	1873	2	cool	cool	JJ
nyp.33433056927019	1873	3	,	,	,
nyp.33433056927019	1873	4	stone	stone	VB
nyp.33433056927019	1873	5	them	-PRON-	PRP
nyp.33433056927019	1873	6	,	,	,
nyp.33433056927019	1873	7	and	and	CC
nyp.33433056927019	1873	8	then	then	RB
nyp.33433056927019	1873	9	chop	chop	VB
nyp.33433056927019	1873	10	them	-PRON-	PRP
nyp.33433056927019	1873	11	.	.	.
nyp.33433056927019	1874	1	Beat	beat	VB
nyp.33433056927019	1874	2	the	the	DT
nyp.33433056927019	1874	3	whites	white	NNS
nyp.33433056927019	1874	4	of	of	IN
nyp.33433056927019	1874	5	the	the	DT
nyp.33433056927019	1874	6	eggs	egg	NNS
nyp.33433056927019	1874	7	very	very	RB
nyp.33433056927019	1874	8	stiff	stiff	JJ
nyp.33433056927019	1874	9	.	.	.
nyp.33433056927019	1875	1	Add	add	VB
nyp.33433056927019	1875	2	a	a	DT
nyp.33433056927019	1875	3	tablespoonful	tablespoonful	NN
nyp.33433056927019	1875	4	of	of	IN
nyp.33433056927019	1875	5	powdered	powdered	JJ
nyp.33433056927019	1875	6	sugar	sugar	NN
nyp.33433056927019	1875	7	for	for	IN
nyp.33433056927019	1875	8	each	each	DT
nyp.33433056927019	1875	9	egg	egg	NN
nyp.33433056927019	1875	10	,	,	,
nyp.33433056927019	1875	11	then	then	RB
nyp.33433056927019	1875	12	add	add	VB
nyp.33433056927019	1875	13	the	the	DT
nyp.33433056927019	1875	14	chopped	chop	VBN
nyp.33433056927019	1875	15	prunes	prune	NNS
nyp.33433056927019	1875	16	.	.	.
nyp.33433056927019	1876	1	Pile	pile	VB
nyp.33433056927019	1876	2	in	in	IN
nyp.33433056927019	1876	3	a	a	DT
nyp.33433056927019	1876	4	pudding	pudding	NN
nyp.33433056927019	1876	5	dish	dish	NN
nyp.33433056927019	1876	6	,	,	,
nyp.33433056927019	1876	7	and	and	CC
nyp.33433056927019	1876	8	bake	bake	VB
nyp.33433056927019	1876	9	(	(	-LRB-
nyp.33433056927019	1876	10	in	in	IN
nyp.33433056927019	1876	11	a	a	DT
nyp.33433056927019	1876	12	pan	pan	NN
nyp.33433056927019	1876	13	of	of	IN
nyp.33433056927019	1876	14	hot	hot	JJ
nyp.33433056927019	1876	15	water	water	NN
nyp.33433056927019	1876	16	)	)	-RRB-
nyp.33433056927019	1876	17	in	in	IN
nyp.33433056927019	1876	18	a	a	DT
nyp.33433056927019	1876	19	moderate	moderate	JJ
nyp.33433056927019	1876	20	oven	oven	NN
nyp.33433056927019	1876	21	for	for	IN
nyp.33433056927019	1876	22	about	about	RB
nyp.33433056927019	1876	23	twenty	twenty	CD
nyp.33433056927019	1876	24	minutes	minute	NNS
nyp.33433056927019	1876	25	.	.	.
nyp.33433056927019	1877	1	To	to	TO
nyp.33433056927019	1877	2	be	be	VB
nyp.33433056927019	1877	3	eaten	eat	VBN
nyp.33433056927019	1877	4	with	with	IN
nyp.33433056927019	1877	5	whipped	whip	VBN
nyp.33433056927019	1877	6	cream	cream	NN
nyp.33433056927019	1877	7	.	.	.
nyp.33433056927019	1878	1	Good	good	JJ
nyp.33433056927019	1878	2	hot	hot	JJ
nyp.33433056927019	1878	3	or	or	CC
nyp.33433056927019	1878	4	cold	cold	JJ
nyp.33433056927019	1878	5	.	.	.
nyp.33433056927019	1879	1	Jeanie	Jeanie	NNP
nyp.33433056927019	1879	2	L.	L.	NNP
nyp.33433056927019	1879	3	Harries	Harries	NNP
nyp.33433056927019	1879	4	.	.	.
nyp.33433056927019	1880	1	PRUNE	prune	VB
nyp.33433056927019	1880	2	PUDDING	PUDDING	NNP
nyp.33433056927019	1880	3	.	.	.
nyp.33433056927019	1881	1	Soak	soak	VB
nyp.33433056927019	1881	2	one	one	CD
nyp.33433056927019	1881	3	pound	pound	NN
nyp.33433056927019	1881	4	of	of	IN
nyp.33433056927019	1881	5	prunes	prune	NNS
nyp.33433056927019	1881	6	overnight	overnight	RB
nyp.33433056927019	1881	7	.	.	.
nyp.33433056927019	1882	1	Cook	cook	VB
nyp.33433056927019	1882	2	till	till	IN
nyp.33433056927019	1882	3	soft	soft	JJ
nyp.33433056927019	1882	4	,	,	,
nyp.33433056927019	1882	5	strain	strain	VB
nyp.33433056927019	1882	6	through	through	IN
nyp.33433056927019	1882	7	colander	colander	NN
nyp.33433056927019	1882	8	.	.	.
nyp.33433056927019	1883	1	Soak	soak	VB
nyp.33433056927019	1883	2	one	one	CD
nyp.33433056927019	1883	3	tablespoonful	tablespoonful	NN
nyp.33433056927019	1883	4	Chal-	Chal-	NNP
nyp.33433056927019	1883	5	mers	mer	NNS
nyp.33433056927019	1883	6	'	'	POS
nyp.33433056927019	1883	7	gelatine	gelatine	NN
nyp.33433056927019	1883	8	in	in	IN
nyp.33433056927019	1883	9	cold	cold	JJ
nyp.33433056927019	1883	10	water	water	NN
nyp.33433056927019	1883	11	till	till	IN
nyp.33433056927019	1883	12	soft	soft	JJ
nyp.33433056927019	1883	13	,	,	,
nyp.33433056927019	1883	14	and	and	CC
nyp.33433056927019	1883	15	stir	stir	VB
nyp.33433056927019	1883	16	into	into	IN
nyp.33433056927019	1883	17	prunes	prune	NNS
nyp.33433056927019	1883	18	while	while	IN
nyp.33433056927019	1883	19	hot	hot	JJ
nyp.33433056927019	1883	20	.	.	.
nyp.33433056927019	1884	1	Let	let	VB
nyp.33433056927019	1884	2	this	this	DT
nyp.33433056927019	1884	3	cool	cool	JJ
nyp.33433056927019	1884	4	.	.	.
nyp.33433056927019	1885	1	Then	then	RB
nyp.33433056927019	1885	2	beat	beat	VB
nyp.33433056927019	1885	3	whites	white	NNS
nyp.33433056927019	1885	4	of	of	IN
nyp.33433056927019	1885	5	four	four	CD
nyp.33433056927019	1885	6	eggs	egg	NNS
nyp.33433056927019	1885	7	AUD	AUD	NNP
nyp.33433056927019	1885	8	/	/	SYM
nyp.33433056927019	1885	9	D	D	NNP
nyp.33433056927019	1885	10	/	/	SYM
nyp.33433056927019	1885	11	NGS	NGS	NNP
nyp.33433056927019	1885	12	.	.	.
nyp.33433056927019	1886	1	73	73	CD
nyp.33433056927019	1886	2	to	to	IN
nyp.33433056927019	1886	3	a	a	DT
nyp.33433056927019	1886	4	stiff	stiff	JJ
nyp.33433056927019	1886	5	froth	froth	NN
nyp.33433056927019	1886	6	and	and	CC
nyp.33433056927019	1886	7	stir	stir	VB
nyp.33433056927019	1886	8	in	in	RP
nyp.33433056927019	1886	9	.	.	.
nyp.33433056927019	1887	1	Sweeten	sweeten	VB
nyp.33433056927019	1887	2	to	to	TO
nyp.33433056927019	1887	3	taste	taste	VB
nyp.33433056927019	1887	4	.	.	.
nyp.33433056927019	1888	1	Put	put	VB
nyp.33433056927019	1888	2	into	into	IN
nyp.33433056927019	1888	3	jelly	jelly	JJ
nyp.33433056927019	1888	4	molds	mold	NNS
nyp.33433056927019	1888	5	to	to	TO
nyp.33433056927019	1888	6	harden	harden	VB
nyp.33433056927019	1888	7	.	.	.
nyp.33433056927019	1889	1	Just	just	RB
nyp.33433056927019	1889	2	before	before	IN
nyp.33433056927019	1889	3	serving	serve	VBG
nyp.33433056927019	1889	4	,	,	,
nyp.33433056927019	1889	5	beat	beat	VBD
nyp.33433056927019	1889	6	to	to	IN
nyp.33433056927019	1889	7	a	a	DT
nyp.33433056927019	1889	8	stiff	stiff	JJ
nyp.33433056927019	1889	9	froth	froth	NN
nyp.33433056927019	1889	10	one	one	CD
nyp.33433056927019	1889	11	pint	pint	NN
nyp.33433056927019	1889	12	of	of	IN
nyp.33433056927019	1889	13	rich	rich	JJ
nyp.33433056927019	1889	14	cream	cream	NN
nyp.33433056927019	1889	15	,	,	,
nyp.33433056927019	1889	16	and	and	CC
nyp.33433056927019	1889	17	pour	pour	VB
nyp.33433056927019	1889	18	over	over	IN
nyp.33433056927019	1889	19	the	the	DT
nyp.33433056927019	1889	20	pudding	pudding	NN
nyp.33433056927019	1889	21	.	.	.
nyp.33433056927019	1890	1	Perfectly	perfectly	RB
nyp.33433056927019	1890	2	delicious	delicious	JJ
nyp.33433056927019	1890	3	.	.	.
nyp.33433056927019	1891	1	Lucy	Lucy	NNP
nyp.33433056927019	1891	2	B.	B.	NNP
nyp.33433056927019	1891	3	Lee	Lee	NNP
nyp.33433056927019	1891	4	.	.	.
nyp.33433056927019	1892	1	RAISIN	RAISIN	NNP
nyp.33433056927019	1892	2	PUFFS	puff	NNS
nyp.33433056927019	1892	3	.	.	.
nyp.33433056927019	1893	1	Two	two	CD
nyp.33433056927019	1893	2	eggs	egg	NNS
nyp.33433056927019	1893	3	,	,	,
nyp.33433056927019	1893	4	one	one	CD
nyp.33433056927019	1893	5	half	half	NN
nyp.33433056927019	1893	6	cupful	cupful	NN
nyp.33433056927019	1893	7	of	of	IN
nyp.33433056927019	1893	8	butter	butter	NN
nyp.33433056927019	1893	9	,	,	,
nyp.33433056927019	1893	10	three	three	CD
nyp.33433056927019	1893	11	teaspoon-	teaspoon-	NNP
nyp.33433056927019	1893	12	fuls	fuls	NNP
nyp.33433056927019	1893	13	of	of	IN
nyp.33433056927019	1893	14	baking	baking	NN
nyp.33433056927019	1893	15	powder	powder	NN
nyp.33433056927019	1893	16	,	,	,
nyp.33433056927019	1893	17	two	two	CD
nyp.33433056927019	1893	18	tablespoonfuls	tablespoonfuls	NN
nyp.33433056927019	1893	19	of	of	IN
nyp.33433056927019	1893	20	sugar	sugar	NN
nyp.33433056927019	1893	21	,	,	,
nyp.33433056927019	1893	22	two	two	CD
nyp.33433056927019	1893	23	cupfuls	cupful	NNS
nyp.33433056927019	1893	24	of	of	IN
nyp.33433056927019	1893	25	flour	flour	NN
nyp.33433056927019	1893	26	,	,	,
nyp.33433056927019	1893	27	one	one	CD
nyp.33433056927019	1893	28	cupful	cupful	NN
nyp.33433056927019	1893	29	of	of	IN
nyp.33433056927019	1893	30	milk	milk	NN
nyp.33433056927019	1893	31	,	,	,
nyp.33433056927019	1893	32	one	one	CD
nyp.33433056927019	1893	33	cupful	cupful	NN
nyp.33433056927019	1893	34	of	of	IN
nyp.33433056927019	1893	35	raisins	raisin	NNS
nyp.33433056927019	1893	36	chopped	chop	VBN
nyp.33433056927019	1893	37	very	very	RB
nyp.33433056927019	1893	38	fine	fine	JJ
nyp.33433056927019	1893	39	(	(	-LRB-
nyp.33433056927019	1893	40	or	or	CC
nyp.33433056927019	1893	41	use	use	VB
nyp.33433056927019	1893	42	one	one	CD
nyp.33433056927019	1893	43	cupful	cupful	NN
nyp.33433056927019	1893	44	of	of	IN
nyp.33433056927019	1893	45	chopped	chop	VBN
nyp.33433056927019	1893	46	English	english	JJ
nyp.33433056927019	1893	47	walnuts	walnut	NNS
nyp.33433056927019	1893	48	)	)	-RRB-
nyp.33433056927019	1893	49	.	.	.
nyp.33433056927019	1894	1	Steam	steam	VB
nyp.33433056927019	1894	2	an	an	DT
nyp.33433056927019	1894	3	hour	hour	NN
nyp.33433056927019	1894	4	in	in	IN
nyp.33433056927019	1894	5	small	small	JJ
nyp.33433056927019	1894	6	cups	cup	NNS
nyp.33433056927019	1894	7	.	.	.
nyp.33433056927019	1895	1	SAUCE	SAUCE	NNP
nyp.33433056927019	1895	2	:	:	:
nyp.33433056927019	1895	3	One	one	CD
nyp.33433056927019	1895	4	cupful	cupful	NN
nyp.33433056927019	1895	5	of	of	IN
nyp.33433056927019	1895	6	powdered	powdered	JJ
nyp.33433056927019	1895	7	sugar	sugar	NN
nyp.33433056927019	1895	8	,	,	,
nyp.33433056927019	1895	9	one	one	CD
nyp.33433056927019	1895	10	egg	egg	NN
nyp.33433056927019	1895	11	,	,	,
nyp.33433056927019	1895	12	but-	but-	JJ
nyp.33433056927019	1895	13	ter	ter	NN
nyp.33433056927019	1895	14	twice	twice	PDT
nyp.33433056927019	1895	15	the	the	DT
nyp.33433056927019	1895	16	size	size	NN
nyp.33433056927019	1895	17	of	of	IN
nyp.33433056927019	1895	18	an	an	DT
nyp.33433056927019	1895	19	egg	egg	NN
nyp.33433056927019	1895	20	.	.	.
nyp.33433056927019	1896	1	Stir	stir	VB
nyp.33433056927019	1896	2	to	to	IN
nyp.33433056927019	1896	3	a	a	DT
nyp.33433056927019	1896	4	cream	cream	NN
nyp.33433056927019	1896	5	.	.	.
nyp.33433056927019	1897	1	Beat	Beat	VBD
nyp.33433056927019	1897	2	one	one	CD
nyp.33433056927019	1897	3	third	third	NN
nyp.33433056927019	1897	4	of	of	IN
nyp.33433056927019	1897	5	a	a	DT
nyp.33433056927019	1897	6	cupful	cupful	NN
nyp.33433056927019	1897	7	of	of	IN
nyp.33433056927019	1897	8	milk	milk	NN
nyp.33433056927019	1897	9	and	and	CC
nyp.33433056927019	1897	10	stir	stir	VB
nyp.33433056927019	1897	11	into	into	IN
nyp.33433056927019	1897	12	the	the	DT
nyp.33433056927019	1897	13	sauce	sauce	NN
nyp.33433056927019	1897	14	;	;	:
nyp.33433056927019	1897	15	stir	stir	VB
nyp.33433056927019	1897	16	until	until	IN
nyp.33433056927019	1897	17	it	-PRON-	PRP
nyp.33433056927019	1897	18	foams	foam	VBZ
nyp.33433056927019	1897	19	,	,	,
nyp.33433056927019	1897	20	and	and	CC
nyp.33433056927019	1897	21	flavor	flavor	NN
nyp.33433056927019	1897	22	.	.	.
nyp.33433056927019	1898	1	Mrs.	Mrs.	NNP
nyp.33433056927019	1898	2	George	George	NNP
nyp.33433056927019	1898	3	C.	C.	NNP
nyp.33433056927019	1898	4	Lehmann	Lehmann	NNP
nyp.33433056927019	1898	5	.	.	.
nyp.33433056927019	1899	1	WALNUT	WALNUT	NNP
nyp.33433056927019	1899	2	PUDDING	PUDDING	NNP
nyp.33433056927019	1899	3	.	.	.
nyp.33433056927019	1900	1	One	one	CD
nyp.33433056927019	1900	2	cupful	cupful	NN
nyp.33433056927019	1900	3	of	of	IN
nyp.33433056927019	1900	4	molasses	molasses	NN
nyp.33433056927019	1900	5	,	,	,
nyp.33433056927019	1900	6	one	one	CD
nyp.33433056927019	1900	7	cupful	cupful	NN
nyp.33433056927019	1900	8	of	of	IN
nyp.33433056927019	1900	9	chopped	chop	VBN
nyp.33433056927019	1900	10	suet	suet	NN
nyp.33433056927019	1900	11	,	,	,
nyp.33433056927019	1900	12	one	one	CD
nyp.33433056927019	1900	13	cupful	cupful	NN
nyp.33433056927019	1900	14	of	of	IN
nyp.33433056927019	1900	15	raisins	raisin	NNS
nyp.33433056927019	1900	16	,	,	,
nyp.33433056927019	1900	17	one	one	CD
nyp.33433056927019	1900	18	cupful	cupful	NN
nyp.33433056927019	1900	19	of	of	IN
nyp.33433056927019	1900	20	sweet	sweet	JJ
nyp.33433056927019	1900	21	milk	milk	NN
nyp.33433056927019	1900	22	,	,	,
nyp.33433056927019	1900	23	three	three	CD
nyp.33433056927019	1900	24	cup-	cup-	JJ
nyp.33433056927019	1900	25	fuls	fuls	NN
nyp.33433056927019	1900	26	of	of	IN
nyp.33433056927019	1900	27	flour	flour	NN
nyp.33433056927019	1900	28	,	,	,
nyp.33433056927019	1900	29	one	one	CD
nyp.33433056927019	1900	30	teaspoonful	teaspoonful	NN
nyp.33433056927019	1900	31	of	of	IN
nyp.33433056927019	1900	32	baking	baking	NN
nyp.33433056927019	1900	33	powder	powder	NN
nyp.33433056927019	1900	34	,	,	,
nyp.33433056927019	1900	35	soda	soda	NN
nyp.33433056927019	1900	36	mixed	mix	VBN
nyp.33433056927019	1900	37	with	with	IN
nyp.33433056927019	1900	38	a	a	DT
nyp.33433056927019	1900	39	little	little	JJ
nyp.33433056927019	1900	40	hot	hot	JJ
nyp.33433056927019	1900	41	water	water	NN
nyp.33433056927019	1900	42	,	,	,
nyp.33433056927019	1900	43	one	one	CD
nyp.33433056927019	1900	44	whole	whole	JJ
nyp.33433056927019	1900	45	nutmeg	nutmeg	NN
nyp.33433056927019	1900	46	grated	grate	VBN
nyp.33433056927019	1900	47	,	,	,
nyp.33433056927019	1900	48	one	one	CD
nyp.33433056927019	1900	49	quarter	quarter	NN
nyp.33433056927019	1900	50	of	of	IN
nyp.33433056927019	1900	51	a	a	DT
nyp.33433056927019	1900	52	pound	pound	NN
nyp.33433056927019	1900	53	of	of	IN
nyp.33433056927019	1900	54	figs	fig	NNS
nyp.33433056927019	1900	55	chopped	chop	VBN
nyp.33433056927019	1900	56	,	,	,
nyp.33433056927019	1900	57	one	one	CD
nyp.33433056927019	1900	58	pound	pound	NN
nyp.33433056927019	1900	59	of	of	IN
nyp.33433056927019	1900	60	walnuts	walnut	NNS
nyp.33433056927019	1900	61	chopped	chop	VBN
nyp.33433056927019	1900	62	(	(	-LRB-
nyp.33433056927019	1900	63	not	not	RB
nyp.33433056927019	1900	64	fine	fine	JJ
nyp.33433056927019	1900	65	)	)	-RRB-
nyp.33433056927019	1900	66	,	,	,
nyp.33433056927019	1900	67	a	a	DT
nyp.33433056927019	1900	68	pinch	pinch	NN
nyp.33433056927019	1900	69	of	of	IN
nyp.33433056927019	1900	70	salt	salt	NN
nyp.33433056927019	1900	71	.	.	.
nyp.33433056927019	1901	1	Boil	Boil	NNP
nyp.33433056927019	1901	2	two	two	CD
nyp.33433056927019	1901	3	and	and	CC
nyp.33433056927019	1901	4	one	one	CD
nyp.33433056927019	1901	5	half	half	NN
nyp.33433056927019	1901	6	hours	hour	NNS
nyp.33433056927019	1901	7	.	.	.
nyp.33433056927019	1902	1	Mrs.	Mrs.	NNP
nyp.33433056927019	1902	2	L.	L.	NNP
nyp.33433056927019	1902	3	B.	B.	NNP
nyp.33433056927019	1902	4	McCready	McCready	NNP
nyp.33433056927019	1902	5	.	.	.
nyp.33433056927019	1903	1	BREAD	BREAD	NNP
nyp.33433056927019	1903	2	PUDDING	PUDDING	NNP
nyp.33433056927019	1903	3	,	,	,
nyp.33433056927019	1903	4	Six	six	CD
nyp.33433056927019	1903	5	slices	slice	NNS
nyp.33433056927019	1903	6	of	of	IN
nyp.33433056927019	1903	7	bread	bread	NN
nyp.33433056927019	1903	8	,	,	,
nyp.33433056927019	1903	9	two	two	CD
nyp.33433056927019	1903	10	quarts	quart	NNS
nyp.33433056927019	1903	11	of	of	IN
nyp.33433056927019	1903	12	milk	milk	NN
nyp.33433056927019	1903	13	,	,	,
nyp.33433056927019	1903	14	four	four	CD
nyp.33433056927019	1903	15	eggs	egg	NNS
nyp.33433056927019	1903	16	(	(	-LRB-
nyp.33433056927019	1903	17	yolks	yolk	NNS
nyp.33433056927019	1903	18	only	only	RB
nyp.33433056927019	1903	19	)	)	-RRB-
nyp.33433056927019	1903	20	,	,	,
nyp.33433056927019	1903	21	one	one	CD
nyp.33433056927019	1903	22	cupful	cupful	NN
nyp.33433056927019	1903	23	of	of	IN
nyp.33433056927019	1903	24	cocoanut	cocoanut	NN
nyp.33433056927019	1903	25	,	,	,
nyp.33433056927019	1903	26	the	the	DT
nyp.33433056927019	1903	27	grated	grate	VBN
nyp.33433056927019	1903	28	rind	rind	NN
nyp.33433056927019	1903	29	and	and	CC
nyp.33433056927019	1903	30	juice	juice	NN
nyp.33433056927019	1903	31	of	of	IN
nyp.33433056927019	1903	32	one	one	CD
nyp.33433056927019	1903	33	or	or	CC
nyp.33433056927019	1903	34	two	two	CD
nyp.33433056927019	1903	35	oranges	orange	NNS
nyp.33433056927019	1903	36	,	,	,
nyp.33433056927019	1903	37	one	one	CD
nyp.33433056927019	1903	38	small	small	JJ
nyp.33433056927019	1903	39	teaspoonful	teaspoonful	NN
nyp.33433056927019	1903	40	of	of	IN
nyp.33433056927019	1903	41	salt	salt	NN
nyp.33433056927019	1903	42	,	,	,
nyp.33433056927019	1903	43	sugar	sugar	NN
nyp.33433056927019	1903	44	to	to	TO
nyp.33433056927019	1903	45	taste	taste	VB
nyp.33433056927019	1903	46	.	.	.
nyp.33433056927019	1904	1	Bake	bake	VB
nyp.33433056927019	1904	2	until	until	IN
nyp.33433056927019	1904	3	a	a	DT
nyp.33433056927019	1904	4	thick	thick	JJ
nyp.33433056927019	1904	5	custard	custard	NN
nyp.33433056927019	1904	6	.	.	.
nyp.33433056927019	1905	1	Beat	Beat	NNP
nyp.33433056927019	1905	2	PUDDINGS	pudding	NNS
nyp.33433056927019	1905	3	.	.	.
nyp.33433056927019	1906	1	77	77	CD
nyp.33433056927019	1906	2	STEAMED	steamed	JJ
nyp.33433056927019	1906	3	GRAHAM	GRAHAM	NNP
nyp.33433056927019	1906	4	PUDDING	PUDDING	NNP
nyp.33433056927019	1906	5	.	.	.
nyp.33433056927019	1907	1	One	one	CD
nyp.33433056927019	1907	2	cupful	cupful	NN
nyp.33433056927019	1907	3	of	of	IN
nyp.33433056927019	1907	4	Graham	Graham	NNP
nyp.33433056927019	1907	5	flour	flour	NN
nyp.33433056927019	1907	6	,	,	,
nyp.33433056927019	1907	7	three	three	CD
nyp.33433056927019	1907	8	fourths	fourth	NNS
nyp.33433056927019	1907	9	of	of	IN
nyp.33433056927019	1907	10	a	a	DT
nyp.33433056927019	1907	11	cupful	cupful	NN
nyp.33433056927019	1907	12	of	of	IN
nyp.33433056927019	1907	13	molasses	molasses	NN
nyp.33433056927019	1907	14	,	,	,
nyp.33433056927019	1907	15	one	one	CD
nyp.33433056927019	1907	16	cupful	cupful	NN
nyp.33433056927019	1907	17	of	of	IN
nyp.33433056927019	1907	18	buttermilk	buttermilk	NN
nyp.33433056927019	1907	19	or	or	CC
nyp.33433056927019	1907	20	sour	sour	JJ
nyp.33433056927019	1907	21	milk	milk	NN
nyp.33433056927019	1907	22	(	(	-LRB-
nyp.33433056927019	1907	23	one	one	CD
nyp.33433056927019	1907	24	cupful	cupful	NN
nyp.33433056927019	1907	25	of	of	IN
nyp.33433056927019	1907	26	sweet	sweet	JJ
nyp.33433056927019	1907	27	milk	milk	NN
nyp.33433056927019	1907	28	may	may	MD
nyp.33433056927019	1907	29	be	be	VB
nyp.33433056927019	1907	30	used	use	VBN
nyp.33433056927019	1907	31	and	and	CC
nyp.33433056927019	1907	32	two	two	CD
nyp.33433056927019	1907	33	teaspoonfuls	teaspoonful	NNS
nyp.33433056927019	1907	34	of	of	IN
nyp.33433056927019	1907	35	baking	baking	NN
nyp.33433056927019	1907	36	powder	powder	NN
nyp.33433056927019	1907	37	instead	instead	RB
nyp.33433056927019	1907	38	of	of	IN
nyp.33433056927019	1907	39	soda	soda	NN
nyp.33433056927019	1907	40	)	)	-RRB-
nyp.33433056927019	1907	41	,	,	,
nyp.33433056927019	1907	42	one	one	CD
nyp.33433056927019	1907	43	well	well	RB
nyp.33433056927019	1907	44	-	-	HYPH
nyp.33433056927019	1907	45	beaten	beat	VBN
nyp.33433056927019	1907	46	egg	egg	NN
nyp.33433056927019	1907	47	,	,	,
nyp.33433056927019	1907	48	one	one	CD
nyp.33433056927019	1907	49	teaspoonful	teaspoonful	NN
nyp.33433056927019	1907	50	of	of	IN
nyp.33433056927019	1907	51	soda	soda	NN
nyp.33433056927019	1907	52	sifted	sift	VBN
nyp.33433056927019	1907	53	into	into	IN
nyp.33433056927019	1907	54	one	one	CD
nyp.33433056927019	1907	55	half	half	NN
nyp.33433056927019	1907	56	cupful	cupful	NN
nyp.33433056927019	1907	57	of	of	IN
nyp.33433056927019	1907	58	white	white	JJ
nyp.33433056927019	1907	59	flour	flour	NN
nyp.33433056927019	1907	60	,	,	,
nyp.33433056927019	1907	61	one	one	CD
nyp.33433056927019	1907	62	cupful	cupful	NN
nyp.33433056927019	1907	63	of	of	IN
nyp.33433056927019	1907	64	chopped	chopped	JJ
nyp.33433056927019	1907	65	and	and	CC
nyp.33433056927019	1907	66	stoned	stone	VBN
nyp.33433056927019	1907	67	raisins	raisin	NNS
nyp.33433056927019	1907	68	(	(	-LRB-
nyp.33433056927019	1907	69	or	or	CC
nyp.33433056927019	1907	70	one	one	CD
nyp.33433056927019	1907	71	half	half	NN
nyp.33433056927019	1907	72	cupful	cupful	NN
nyp.33433056927019	1907	73	of	of	IN
nyp.33433056927019	1907	74	raisins	raisin	NNS
nyp.33433056927019	1907	75	and	and	CC
nyp.33433056927019	1907	76	one	one	CD
nyp.33433056927019	1907	77	half	half	NN
nyp.33433056927019	1907	78	cupful	cupful	NN
nyp.33433056927019	1907	79	of	of	IN
nyp.33433056927019	1907	80	fine	fine	JJ
nyp.33433056927019	1907	81	apples	apple	NNS
nyp.33433056927019	1907	82	cut	cut	VBN
nyp.33433056927019	1907	83	into	into	IN
nyp.33433056927019	1907	84	dice	dice	NN
nyp.33433056927019	1907	85	)	)	-RRB-
nyp.33433056927019	1907	86	,	,	,
nyp.33433056927019	1907	87	a	a	DT
nyp.33433056927019	1907	88	pinch	pinch	NN
nyp.33433056927019	1907	89	of	of	IN
nyp.33433056927019	1907	90	salt	salt	NN
nyp.33433056927019	1907	91	and	and	CC
nyp.33433056927019	1907	92	butter	butter	NN
nyp.33433056927019	1907	93	.	.	.
nyp.33433056927019	1908	1	Steam	steam	NN
nyp.33433056927019	1908	2	two	two	CD
nyp.33433056927019	1908	3	hours	hour	NNS
nyp.33433056927019	1908	4	.	.	.
nyp.33433056927019	1909	1	“	"	``
nyp.33433056927019	1909	2	The	the	DT
nyp.33433056927019	1909	3	Country	Country	NNP
nyp.33433056927019	1909	4	Gentleman	Gentleman	NNP
nyp.33433056927019	1909	5	.	.	.
nyp.33433056927019	1909	6	”	"	''
nyp.33433056927019	1909	7	GRAHAM	GRAHAM	NNP
nyp.33433056927019	1909	8	PUDDING	PUDDING	NNP
nyp.33433056927019	1909	9	.	.	.
nyp.33433056927019	1910	1	One	one	CD
nyp.33433056927019	1910	2	cupful	cupful	NN
nyp.33433056927019	1910	3	of	of	IN
nyp.33433056927019	1910	4	molasses	molasses	NN
nyp.33433056927019	1910	5	,	,	,
nyp.33433056927019	1910	6	one	one	CD
nyp.33433056927019	1910	7	cupful	cupful	NN
nyp.33433056927019	1910	8	of	of	IN
nyp.33433056927019	1910	9	sour	sour	JJ
nyp.33433056927019	1910	10	milk	milk	NN
nyp.33433056927019	1910	11	,	,	,
nyp.33433056927019	1910	12	one	one	CD
nyp.33433056927019	1910	13	heaping	heap	VBG
nyp.33433056927019	1910	14	cupful	cupful	NN
nyp.33433056927019	1910	15	of	of	IN
nyp.33433056927019	1910	16	Graham	Graham	NNP
nyp.33433056927019	1910	17	flour	flour	NN
nyp.33433056927019	1910	18	,	,	,
nyp.33433056927019	1910	19	one	one	CD
nyp.33433056927019	1910	20	cupful	cupful	NN
nyp.33433056927019	1910	21	of	of	IN
nyp.33433056927019	1910	22	raisins	raisin	NNS
nyp.33433056927019	1910	23	,	,	,
nyp.33433056927019	1910	24	one	one	CD
nyp.33433056927019	1910	25	teaspoonful	teaspoonful	NN
nyp.33433056927019	1910	26	of	of	IN
nyp.33433056927019	1910	27	soda	soda	NN
nyp.33433056927019	1910	28	,	,	,
nyp.33433056927019	1910	29	one	one	CD
nyp.33433056927019	1910	30	pinch	pinch	NN
nyp.33433056927019	1910	31	of	of	IN
nyp.33433056927019	1910	32	salt	salt	NN
nyp.33433056927019	1910	33	.	.	.
nyp.33433056927019	1911	1	Steam	steam	NN
nyp.33433056927019	1911	2	one	one	CD
nyp.33433056927019	1911	3	hour	hour	NN
nyp.33433056927019	1911	4	.	.	.
nyp.33433056927019	1912	1	Serve	serve	VB
nyp.33433056927019	1912	2	with	with	IN
nyp.33433056927019	1912	3	hot	hot	JJ
nyp.33433056927019	1912	4	sauce	sauce	NN
nyp.33433056927019	1912	5	of	of	IN
nyp.33433056927019	1912	6	any	any	DT
nyp.33433056927019	1912	7	kind	kind	NN
nyp.33433056927019	1912	8	.	.	.
nyp.33433056927019	1913	1	Mrs.	Mrs.	NNP
nyp.33433056927019	1913	2	Horace	Horace	NNP
nyp.33433056927019	1913	3	Fox	Fox	NNP
nyp.33433056927019	1913	4	.	.	.
nyp.33433056927019	1914	1	INDIAN	indian	JJ
nyp.33433056927019	1914	2	PUDDING	PUDDING	NNP
nyp.33433056927019	1914	3	.	.	.
nyp.33433056927019	1915	1	Mix	mix	VB
nyp.33433056927019	1915	2	two	two	CD
nyp.33433056927019	1915	3	small	small	JJ
nyp.33433056927019	1915	4	tablespoonfuls	tablespoonfuls	NN
nyp.33433056927019	1915	5	of	of	IN
nyp.33433056927019	1915	6	cornmeal	cornmeal	NN
nyp.33433056927019	1915	7	and	and	CC
nyp.33433056927019	1915	8	one	one	CD
nyp.33433056927019	1915	9	of	of	IN
nyp.33433056927019	1915	10	flour	flour	NN
nyp.33433056927019	1915	11	with	with	IN
nyp.33433056927019	1915	12	one	one	CD
nyp.33433056927019	1915	13	half	half	NN
nyp.33433056927019	1915	14	cupful	cupful	NN
nyp.33433056927019	1915	15	of	of	IN
nyp.33433056927019	1915	16	molasses	molasses	NN
nyp.33433056927019	1915	17	,	,	,
nyp.33433056927019	1915	18	a	a	DT
nyp.33433056927019	1915	19	little	little	JJ
nyp.33433056927019	1915	20	salt	salt	NN
nyp.33433056927019	1915	21	,	,	,
nyp.33433056927019	1915	22	one	one	CD
nyp.33433056927019	1915	23	half	half	NN
nyp.33433056927019	1915	24	teaspoonful	teaspoonful	NN
nyp.33433056927019	1915	25	ginger	ginger	NN
nyp.33433056927019	1915	26	,	,	,
nyp.33433056927019	1915	27	and	and	CC
nyp.33433056927019	1915	28	one	one	CD
nyp.33433056927019	1915	29	quarter	quarter	NN
nyp.33433056927019	1915	30	of	of	IN
nyp.33433056927019	1915	31	a	a	DT
nyp.33433056927019	1915	32	teaspoonful	teaspoonful	NN
nyp.33433056927019	1915	33	of	of	IN
nyp.33433056927019	1915	34	nutmeg	nutmeg	NN
nyp.33433056927019	1915	35	,	,	,
nyp.33433056927019	1915	36	and	and	CC
nyp.33433056927019	1915	37	stir	stir	VB
nyp.33433056927019	1915	38	it	-PRON-	PRP
nyp.33433056927019	1915	39	into	into	IN
nyp.33433056927019	1915	40	one	one	CD
nyp.33433056927019	1915	41	quart	quart	NN
nyp.33433056927019	1915	42	of	of	IN
nyp.33433056927019	1915	43	hot	hot	JJ
nyp.33433056927019	1915	44	milk	milk	NN
nyp.33433056927019	1915	45	(	(	-LRB-
nyp.33433056927019	1915	46	on	on	IN
nyp.33433056927019	1915	47	the	the	DT
nyp.33433056927019	1915	48	stove	stove	NN
nyp.33433056927019	1915	49	)	)	-RRB-
nyp.33433056927019	1915	50	.	.	.
nyp.33433056927019	1916	1	Stir	stir	VB
nyp.33433056927019	1916	2	ten	ten	CD
nyp.33433056927019	1916	3	minutes	minute	NNS
nyp.33433056927019	1916	4	or	or	CC
nyp.33433056927019	1916	5	more	more	JJR
nyp.33433056927019	1916	6	,	,	,
nyp.33433056927019	1916	7	then	then	RB
nyp.33433056927019	1916	8	add	add	VB
nyp.33433056927019	1916	9	two	two	CD
nyp.33433056927019	1916	10	well-	well-	JJ
nyp.33433056927019	1916	11	beaten	beat	VBN
nyp.33433056927019	1916	12	eggs	egg	NNS
nyp.33433056927019	1916	13	and	and	CC
nyp.33433056927019	1916	14	one	one	CD
nyp.33433056927019	1916	15	third	third	NN
nyp.33433056927019	1916	16	of	of	IN
nyp.33433056927019	1916	17	a	a	DT
nyp.33433056927019	1916	18	cupful	cupful	NN
nyp.33433056927019	1916	19	of	of	IN
nyp.33433056927019	1916	20	sugar	sugar	NN
nyp.33433056927019	1916	21	and	and	CC
nyp.33433056927019	1916	22	stir	stir	VB
nyp.33433056927019	1916	23	some	some	DT
nyp.33433056927019	1916	24	little	little	JJ
nyp.33433056927019	1916	25	time	time	NN
nyp.33433056927019	1916	26	longer	long	RBR
nyp.33433056927019	1916	27	,	,	,
nyp.33433056927019	1916	28	until	until	IN
nyp.33433056927019	1916	29	it	-PRON-	PRP
nyp.33433056927019	1916	30	is	be	VBZ
nyp.33433056927019	1916	31	nicely	nicely	RB
nyp.33433056927019	1916	32	thickened	thicken	VBN
nyp.33433056927019	1916	33	.	.	.
nyp.33433056927019	1917	1	Lastly	lastly	RB
nyp.33433056927019	1917	2	add	add	VB
nyp.33433056927019	1917	3	one	one	CD
nyp.33433056927019	1917	4	half	half	NN
nyp.33433056927019	1917	5	cupful	cupful	NN
nyp.33433056927019	1917	6	of	of	IN
nyp.33433056927019	1917	7	cold	cold	JJ
nyp.33433056927019	1917	8	milk	milk	NN
nyp.33433056927019	1917	9	by	by	IN
nyp.33433056927019	1917	10	teaspoonful	teaspoonful	NN
nyp.33433056927019	1917	11	here	here	RB
nyp.33433056927019	1917	12	and	and	CC
nyp.33433056927019	1917	13	there	there	RB
nyp.33433056927019	1917	14	all	all	RB
nyp.33433056927019	1917	15	over	over	IN
nyp.33433056927019	1917	16	the	the	DT
nyp.33433056927019	1917	17	pudding	pudding	NN
nyp.33433056927019	1917	18	,	,	,
nyp.33433056927019	1917	19	the	the	DT
nyp.33433056927019	1917	20	object	object	NN
nyp.33433056927019	1917	21	being	be	VBG
nyp.33433056927019	1917	22	to	to	TO
nyp.33433056927019	1917	23	separate	separate	VB
nyp.33433056927019	1917	24	the	the	DT
nyp.33433056927019	1917	25	thickened	thickened	JJ
nyp.33433056927019	1917	26	mixture	mixture	NN
nyp.33433056927019	1917	27	and	and	CC
nyp.33433056927019	1917	28	produce	produce	VB
nyp.33433056927019	1917	29	the	the	DT
nyp.33433056927019	1917	30	clear	clear	JJ
nyp.33433056927019	1917	31	liquid	liquid	NN
nyp.33433056927019	1917	32	so	so	RB
nyp.33433056927019	1917	33	much	much	RB
nyp.33433056927019	1917	34	prized	prize	VBN
nyp.33433056927019	1917	35	in	in	IN
nyp.33433056927019	1917	36	this	this	DT
nyp.33433056927019	1917	37	pudding	pudding	NN
nyp.33433056927019	1917	38	.	.	.
nyp.33433056927019	1918	1	A	a	DT
nyp.33433056927019	1918	2	few	few	JJ
nyp.33433056927019	1918	3	raisins	raisin	NNS
nyp.33433056927019	1918	4	may	may	MD
nyp.33433056927019	1918	5	be	be	VB
nyp.33433056927019	1918	6	added	add	VBN
nyp.33433056927019	1918	7	.	.	.
nyp.33433056927019	1919	1	Bake	bake	VB
nyp.33433056927019	1919	2	from	from	IN
nyp.33433056927019	1919	3	one	one	CD
nyp.33433056927019	1919	4	half	half	NN
nyp.33433056927019	1919	5	to	to	IN
nyp.33433056927019	1919	6	three	three	CD
nyp.33433056927019	1919	7	quarters	quarter	NNS
nyp.33433056927019	1919	8	of	of	IN
nyp.33433056927019	1919	9	an	an	DT
nyp.33433056927019	1919	10	hour	hour	NN
nyp.33433056927019	1919	11	.	.	.
nyp.33433056927019	1920	1	E.	E.	NNP
nyp.33433056927019	1920	2	B.	B.	NNP
nyp.33433056927019	1920	3	K.	K.	NNP
nyp.33433056927019	1920	4	FRANK	FRANK	NNP
nyp.33433056927019	1920	5	G.	G.	NNP
nyp.33433056927019	1920	6	PHILLIPS	PHILLIPS	NNP
nyp.33433056927019	1920	7	,	,	,
nyp.33433056927019	1920	8	edo	edo	NNP
nyp.33433056927019	1920	9	Manufacturer	Manufacturer	NNP
nyp.33433056927019	1920	10	of	of	IN
nyp.33433056927019	1920	11	TRUNKS	TRUNKS	NNP
nyp.33433056927019	1920	12	Manufacturer	Manufacturer	NNP
nyp.33433056927019	1920	13	of	of	IN
nyp.33433056927019	1920	14	Traveling	Traveling	NNP
nyp.33433056927019	1920	15	Bags	Bags	NNP
nyp.33433056927019	1920	16	,	,	,
nyp.33433056927019	1920	17	Pocketbooks	Pocketbooks	NNPS
nyp.33433056927019	1920	18	,	,	,
nyp.33433056927019	1920	19	Suit	Suit	NNP
nyp.33433056927019	1920	20	Cases	Cases	NNPS
nyp.33433056927019	1920	21	,	,	,
nyp.33433056927019	1920	22	Hat	Hat	NNP
nyp.33433056927019	1920	23	Boxes	Boxes	NNPS
nyp.33433056927019	1920	24	,	,	,
nyp.33433056927019	1920	25	Toilet	toilet	NN
nyp.33433056927019	1920	26	Cases	case	NNS
nyp.33433056927019	1920	27	,	,	,
nyp.33433056927019	1920	28	Tourist	tourist	NN
nyp.33433056927019	1920	29	Outfits	outfits	NN
nyp.33433056927019	1920	30	,	,	,
nyp.33433056927019	1920	31	Leather	leather	NN
nyp.33433056927019	1920	32	Novelties	novelty	NNS
nyp.33433056927019	1920	33	.	.	.
nyp.33433056927019	1921	1	tacca	tacca	NNP
nyp.33433056927019	1921	2	352	352	CD
nyp.33433056927019	1921	3	MAIN	MAIN	NNP
nyp.33433056927019	1921	4	STREET	STREET	NNP
nyp.33433056927019	1921	5	.	.	.
nyp.33433056927019	1922	1	THE	the	DT
nyp.33433056927019	1922	2	GERMAN	german	JJ
nyp.33433056927019	1922	3	INSURANCE	insurance	NN
nyp.33433056927019	1922	4	COMPANY	company	NN
nyp.33433056927019	1922	5	OF	of	IN
nyp.33433056927019	1922	6	FREEPORT	FREEPORT	NNP
nyp.33433056927019	1922	7	,	,	,
nyp.33433056927019	1922	8	ILLS	ILLS	NNP
nyp.33433056927019	1922	9	ASSETS	asset	NNS
nyp.33433056927019	1922	10	,	,	,
nyp.33433056927019	1922	11	$	$	$
nyp.33433056927019	1922	12	3,231,150.65	3,231,150.65	CD
nyp.33433056927019	1922	13	.	.	.
nyp.33433056927019	1923	1	rosa	rosa	NNP
nyp.33433056927019	1923	2	SURPLUS	SURPLUS	NNP
nyp.33433056927019	1923	3	,	,	,
nyp.33433056927019	1923	4	$	$	$
nyp.33433056927019	1923	5	1,020,877.05	1,020,877.05	CD
nyp.33433056927019	1923	6	.	.	.
nyp.33433056927019	1924	1	C.	C.	NNP
nyp.33433056927019	1924	2	LEE	LEE	NNP
nyp.33433056927019	1924	3	ABELL	ABELL	NNP
nyp.33433056927019	1924	4	,	,	,
nyp.33433056927019	1924	5	Agt	Agt	NNP
nyp.33433056927019	1924	6	.	.	.
nyp.33433056927019	1925	1	OFFICE	office	NN
nyp.33433056927019	1925	2	,	,	,
nyp.33433056927019	1925	3	No	no	UH
nyp.33433056927019	1925	4	.	.	.
nyp.33433056927019	1926	1	11	11	CD
nyp.33433056927019	1926	2	MOONEY	MOONEY	NNP
nyp.33433056927019	1926	3	-	-	HYPH
nyp.33433056927019	1926	4	BRISBANE	BRISBANE	NNP
nyp.33433056927019	1926	5	BUILDING	BUILDING	NNP
nyp.33433056927019	1926	6	.	.	.
nyp.33433056927019	1927	1	Telephone	telephone	NN
nyp.33433056927019	1927	2	,	,	,
nyp.33433056927019	1927	3	Seneca	Seneca	NNP
nyp.33433056927019	1927	4	1435	1435	CD
nyp.33433056927019	1927	5	.	.	.
nyp.33433056927019	1928	1	O.	O.	NNP
nyp.33433056927019	1928	2	W.	W.	NNP
nyp.33433056927019	1928	3	PARKER	PARKER	NNP
nyp.33433056927019	1928	4	,	,	,
nyp.33433056927019	1928	5	Manager	Manager	NNP
nyp.33433056927019	1928	6	.	.	.
nyp.33433056927019	1929	1	EQUITABLE	equitable	JJ
nyp.33433056927019	1929	2	RATES	rate	NNS
nyp.33433056927019	1929	3	,	,	,
nyp.33433056927019	1929	4	HONEST	honest	JJ
nyp.33433056927019	1929	5	AND	and	CC
nyp.33433056927019	1929	6	QUICK	quick	JJ
nyp.33433056927019	1929	7	ADJUSTMENTS	adjustment	NNS
nyp.33433056927019	1929	8	.	.	.
nyp.33433056927019	1930	1	Your	-PRON-	PRP$
nyp.33433056927019	1930	2	order	order	NN
nyp.33433056927019	1930	3	for	for	IN
nyp.33433056927019	1930	4	Fire	Fire	NNP
nyp.33433056927019	1930	5	Insurance	Insurance	NNP
nyp.33433056927019	1930	6	solicited	solicit	VBD
nyp.33433056927019	1930	7	.	.	.
nyp.33433056927019	1931	1	Telephone	telephone	NN
nyp.33433056927019	1931	2	or	or	CC
nyp.33433056927019	1931	3	send	send	VB
nyp.33433056927019	1931	4	postal	postal	NN
nyp.33433056927019	1931	5	,	,	,
nyp.33433056927019	1931	6	and	and	CC
nyp.33433056927019	1931	7	representative	representative	NN
nyp.33433056927019	1931	8	will	will	MD
nyp.33433056927019	1931	9	call	call	VB
nyp.33433056927019	1931	10	.	.	.
nyp.33433056927019	1932	1	The	the	DT
nyp.33433056927019	1932	2	Station	Station	NNP
nyp.33433056927019	1932	3	Wagon	Wagon	NNP
nyp.33433056927019	1932	4	ex	ex	NN
nyp.33433056927019	1932	5	is	be	VBZ
nyp.33433056927019	1932	6	popular	popular	JJ
nyp.33433056927019	1932	7	with	with	IN
nyp.33433056927019	1932	8	the	the	DT
nyp.33433056927019	1932	9	ladies	lady	NNS
nyp.33433056927019	1932	10	for	for	IN
nyp.33433056927019	1932	11	a	a	DT
nyp.33433056927019	1932	12	spring	spring	NN
nyp.33433056927019	1932	13	,	,	,
nyp.33433056927019	1932	14	summer	summer	NN
nyp.33433056927019	1932	15	,	,	,
nyp.33433056927019	1932	16	and	and	CC
nyp.33433056927019	1932	17	autumn	autumn	NN
nyp.33433056927019	1932	18	shopping	shopping	NN
nyp.33433056927019	1932	19	wagon	wagon	NN
nyp.33433056927019	1932	20	,	,	,
nyp.33433056927019	1932	21	as	as	IN
nyp.33433056927019	1932	22	it	-PRON-	PRP
nyp.33433056927019	1932	23	can	can	MD
nyp.33433056927019	1932	24	be	be	VB
nyp.33433056927019	1932	25	used	use	VBN
nyp.33433056927019	1932	26	as	as	IN
nyp.33433056927019	1932	27	an	an	DT
nyp.33433056927019	1932	28	open	open	JJ
nyp.33433056927019	1932	29	or	or	CC
nyp.33433056927019	1932	30	closed	closed	JJ
nyp.33433056927019	1932	31	carriage	carriage	NN
nyp.33433056927019	1932	32	.	.	.
nyp.33433056927019	1933	1	Sleighs	Sleighs	NNP
nyp.33433056927019	1933	2	in	in	IN
nyp.33433056927019	1933	3	great	great	JJ
nyp.33433056927019	1933	4	variety	variety	NN
nyp.33433056927019	1933	5	.	.	.
nyp.33433056927019	1934	1	Make	make	VB
nyp.33433056927019	1934	2	your	-PRON-	PRP$
nyp.33433056927019	1934	3	selection	selection	NN
nyp.33433056927019	1934	4	early	early	RB
nyp.33433056927019	1934	5	,	,	,
nyp.33433056927019	1934	6	and	and	CC
nyp.33433056927019	1934	7	be	be	VB
nyp.33433056927019	1934	8	ready	ready	JJ
nyp.33433056927019	1934	9	for	for	IN
nyp.33433056927019	1934	10	the	the	DT
nyp.33433056927019	1934	11	first	first	JJ
nyp.33433056927019	1934	12	sleigh	sleigh	NN
nyp.33433056927019	1934	13	ride	ride	NN
nyp.33433056927019	1934	14	of	of	IN
nyp.33433056927019	1934	15	the	the	DT
nyp.33433056927019	1934	16	winter	winter	NN
nyp.33433056927019	1934	17	.	.	.
nyp.33433056927019	1935	1	It	-PRON-	PRP
nyp.33433056927019	1935	2	is	be	VBZ
nyp.33433056927019	1935	3	a	a	DT
nyp.33433056927019	1935	4	pleasure	pleasure	NN
nyp.33433056927019	1935	5	to	to	TO
nyp.33433056927019	1935	6	show	show	VB
nyp.33433056927019	1935	7	my	-PRON-	PRP$
nyp.33433056927019	1935	8	line	line	NN
nyp.33433056927019	1935	9	and	and	CC
nyp.33433056927019	1935	10	give	give	VB
nyp.33433056927019	1935	11	prices	price	NNS
nyp.33433056927019	1935	12	.	.	.
nyp.33433056927019	1936	1	A.	A.	NNP
nyp.33433056927019	1936	2	E.	E.	NNP
nyp.33433056927019	1936	3	PERREN	PERREN	NNP
nyp.33433056927019	1936	4	,	,	,
nyp.33433056927019	1936	5	670	670	CD
nyp.33433056927019	1936	6	-	-	SYM
nyp.33433056927019	1936	7	672	672	CD
nyp.33433056927019	1936	8	MAIN	main	JJ
nyp.33433056927019	1936	9	STREET	street	NN
nyp.33433056927019	1936	10	.	.	.
nyp.33433056927019	1937	1	Largest	large	JJS
nyp.33433056927019	1937	2	carriage	carriage	NN
nyp.33433056927019	1937	3	repository	repository	NN
nyp.33433056927019	1937	4	outside	outside	IN
nyp.33433056927019	1937	5	of	of	IN
nyp.33433056927019	1937	6	New	New	NNP
nyp.33433056927019	1937	7	York	York	NNP
nyp.33433056927019	1937	8	city	city	NN
nyp.33433056927019	1937	9	.	.	.
nyp.33433056927019	1938	1	SWEET	SWEET	NNP
nyp.33433056927019	1938	2	&	&	CC
nyp.33433056927019	1938	3	JOHONNOT	JOHONNOT	NNP
nyp.33433056927019	1938	4	,	,	,
nyp.33433056927019	1938	5	OUTFITTERS	OUTFITTERS	NNP
nyp.33433056927019	1938	6	Every	every	DT
nyp.33433056927019	1938	7	Known	know	VBN
nyp.33433056927019	1938	8	Pastime	pastime	NN
nyp.33433056927019	1938	9	OUTFITTERS	OUTFITTERS	NNP
nyp.33433056927019	1938	10	FOR	for	IN
nyp.33433056927019	1938	11	per	per	IN
nyp.33433056927019	1938	12	611	611	CD
nyp.33433056927019	1938	13	MAIN	MAIN	NNP
nyp.33433056927019	1938	14	STREET	STREET	NNP
nyp.33433056927019	1938	15	,	,	,
nyp.33433056927019	1938	16	A	a	DT
nyp.33433056927019	1938	17	BUFFALO	BUFFALO	NNP
nyp.33433056927019	1938	18	,	,	,
nyp.33433056927019	1938	19	N.	N.	NNP
nyp.33433056927019	1938	20	Y.	Y.	NNP
nyp.33433056927019	1938	21	PUDDINGS	pudding	NNS
nyp.33433056927019	1938	22	.	.	.
nyp.33433056927019	1939	1	stiff	stiff	JJ
nyp.33433056927019	1939	2	froth	froth	NN
nyp.33433056927019	1939	3	,	,	,
nyp.33433056927019	1939	4	and	and	CC
nyp.33433056927019	1939	5	add	add	VB
nyp.33433056927019	1939	6	one	one	CD
nyp.33433056927019	1939	7	half	half	NN
nyp.33433056927019	1939	8	a	a	DT
nyp.33433056927019	1939	9	cupful	cupful	NN
nyp.33433056927019	1939	10	of	of	IN
nyp.33433056927019	1939	11	sugar	sugar	NN
nyp.33433056927019	1939	12	and	and	CC
nyp.33433056927019	1939	13	a	a	DT
nyp.33433056927019	1939	14	little	little	JJ
nyp.33433056927019	1939	15	salt	salt	NN
nyp.33433056927019	1939	16	.	.	.
nyp.33433056927019	1940	1	Flavor	flavor	NN
nyp.33433056927019	1940	2	with	with	IN
nyp.33433056927019	1940	3	lemon	lemon	NN
nyp.33433056927019	1940	4	.	.	.
nyp.33433056927019	1941	1	Pour	pour	VB
nyp.33433056927019	1941	2	over	over	IN
nyp.33433056927019	1941	3	the	the	DT
nyp.33433056927019	1941	4	pudding	pudding	NN
nyp.33433056927019	1941	5	,	,	,
nyp.33433056927019	1941	6	and	and	CC
nyp.33433056927019	1941	7	set	set	VBN
nyp.33433056927019	1941	8	into	into	IN
nyp.33433056927019	1941	9	the	the	DT
nyp.33433056927019	1941	10	oven	oven	NN
nyp.33433056927019	1941	11	to	to	IN
nyp.33433056927019	1941	12	brown	brown	NNP
nyp.33433056927019	1941	13	.	.	.
nyp.33433056927019	1942	1	Mrs.	Mrs.	NNP
nyp.33433056927019	1942	2	William	William	NNP
nyp.33433056927019	1942	3	Thurstone	Thurstone	NNP
nyp.33433056927019	1942	4	.	.	.
nyp.33433056927019	1943	1	ENGLISH	ENGLISH	NNP
nyp.33433056927019	1943	2	PUDDING	PUDDING	NNP
nyp.33433056927019	1943	3	.	.	.
nyp.33433056927019	1944	1	One	one	CD
nyp.33433056927019	1944	2	cupful	cupful	NN
nyp.33433056927019	1944	3	of	of	IN
nyp.33433056927019	1944	4	molasses	molasses	NN
nyp.33433056927019	1944	5	,	,	,
nyp.33433056927019	1944	6	one	one	CD
nyp.33433056927019	1944	7	half	half	NN
nyp.33433056927019	1944	8	cupful	cupful	NN
nyp.33433056927019	1944	9	of	of	IN
nyp.33433056927019	1944	10	butter	butter	NN
nyp.33433056927019	1944	11	,	,	,
nyp.33433056927019	1944	12	one	one	CD
nyp.33433056927019	1944	13	cupful	cupful	NN
nyp.33433056927019	1944	14	of	of	IN
nyp.33433056927019	1944	15	sweet	sweet	JJ
nyp.33433056927019	1944	16	milk	milk	NN
nyp.33433056927019	1944	17	,	,	,
nyp.33433056927019	1944	18	one	one	CD
nyp.33433056927019	1944	19	teaspoonful	teaspoonful	NN
nyp.33433056927019	1944	20	of	of	IN
nyp.33433056927019	1944	21	soda	soda	NN
nyp.33433056927019	1944	22	,	,	,
nyp.33433056927019	1944	23	one	one	CD
nyp.33433056927019	1944	24	table-	table-	NN
nyp.33433056927019	1944	25	spoonful	spoonful	NN
nyp.33433056927019	1944	26	of	of	IN
nyp.33433056927019	1944	27	different	different	JJ
nyp.33433056927019	1944	28	spices	spice	NNS
nyp.33433056927019	1944	29	,	,	,
nyp.33433056927019	1944	30	one	one	CD
nyp.33433056927019	1944	31	cupful	cupful	NN
nyp.33433056927019	1944	32	of	of	IN
nyp.33433056927019	1944	33	chopped	chop	VBN
nyp.33433056927019	1944	34	raisins	raisin	NNS
nyp.33433056927019	1944	35	,	,	,
nyp.33433056927019	1944	36	two	two	CD
nyp.33433056927019	1944	37	and	and	CC
nyp.33433056927019	1944	38	one	one	CD
nyp.33433056927019	1944	39	half	half	NN
nyp.33433056927019	1944	40	cupfuls	cupful	NNS
nyp.33433056927019	1944	41	of	of	IN
nyp.33433056927019	1944	42	four	four	CD
nyp.33433056927019	1944	43	.	.	.
nyp.33433056927019	1945	1	Steam	steam	NN
nyp.33433056927019	1945	2	three	three	CD
nyp.33433056927019	1945	3	hours	hour	NNS
nyp.33433056927019	1945	4	.	.	.
nyp.33433056927019	1946	1	J.	J.	NNP
nyp.33433056927019	1946	2	L.	L.	NNP
nyp.33433056927019	1946	3	V.	V.	NNP
nyp.33433056927019	1946	4	Porter	Porter	NNP
nyp.33433056927019	1946	5	.	.	.
nyp.33433056927019	1947	1	SWISS	swiss	JJ
nyp.33433056927019	1947	2	PUDDING	PUDDING	NNP
nyp.33433056927019	1947	3	.	.	.
nyp.33433056927019	1948	1	One	one	CD
nyp.33433056927019	1948	2	half	half	NN
nyp.33433056927019	1948	3	pound	pound	NN
nyp.33433056927019	1948	4	of	of	IN
nyp.33433056927019	1948	5	American	american	JJ
nyp.33433056927019	1948	6	dairy	dairy	NN
nyp.33433056927019	1948	7	cheese	cheese	NN
nyp.33433056927019	1948	8	grated	grate	VBN
nyp.33433056927019	1948	9	,	,	,
nyp.33433056927019	1948	10	an	an	DT
nyp.33433056927019	1948	11	equal	equal	JJ
nyp.33433056927019	1948	12	bulk	bulk	NN
nyp.33433056927019	1948	13	of	of	IN
nyp.33433056927019	1948	14	bread	bread	NN
nyp.33433056927019	1948	15	crumbs	crumb	NNS
nyp.33433056927019	1948	16	.	.	.
nyp.33433056927019	1949	1	Add	add	VB
nyp.33433056927019	1949	2	to	to	IN
nyp.33433056927019	1949	3	a	a	DT
nyp.33433056927019	1949	4	batter	batter	NN
nyp.33433056927019	1949	5	made	make	VBN
nyp.33433056927019	1949	6	of	of	IN
nyp.33433056927019	1949	7	four	four	CD
nyp.33433056927019	1949	8	eggs	egg	NNS
nyp.33433056927019	1949	9	and	and	CC
nyp.33433056927019	1949	10	one	one	CD
nyp.33433056927019	1949	11	quart	quart	NN
nyp.33433056927019	1949	12	of	of	IN
nyp.33433056927019	1949	13	milk	milk	NN
nyp.33433056927019	1949	14	.	.	.
nyp.33433056927019	1950	1	Season	season	NN
nyp.33433056927019	1950	2	with	with	IN
nyp.33433056927019	1950	3	salt	salt	NN
nyp.33433056927019	1950	4	and	and	CC
nyp.33433056927019	1950	5	pepper	pepper	NN
nyp.33433056927019	1950	6	.	.	.
nyp.33433056927019	1951	1	Pour	pour	VB
nyp.33433056927019	1951	2	into	into	IN
nyp.33433056927019	1951	3	a	a	DT
nyp.33433056927019	1951	4	pudding	pudding	NN
nyp.33433056927019	1951	5	dish	dish	NN
nyp.33433056927019	1951	6	and	and	CC
nyp.33433056927019	1951	7	bake	bake	VB
nyp.33433056927019	1951	8	in	in	RP
nyp.33433056927019	1951	9	a	a	DT
nyp.33433056927019	1951	10	moderate	moderate	JJ
nyp.33433056927019	1951	11	oven	oven	NN
nyp.33433056927019	1951	12	until	until	IN
nyp.33433056927019	1951	13	nicely	nicely	RB
nyp.33433056927019	1951	14	browned	brown	VBN
nyp.33433056927019	1951	15	,	,	,
nyp.33433056927019	1951	16	and	and	CC
nyp.33433056927019	1951	17	firm	firm	NN
nyp.33433056927019	1951	18	without	without	IN
nyp.33433056927019	1951	19	being	be	VBG
nyp.33433056927019	1951	20	hard	hard	JJ
nyp.33433056927019	1951	21	.	.	.
nyp.33433056927019	1952	1	Half	half	PDT
nyp.33433056927019	1952	2	this	this	DT
nyp.33433056927019	1952	3	recipe	recipe	NN
nyp.33433056927019	1952	4	makes	make	VBZ
nyp.33433056927019	1952	5	a	a	DT
nyp.33433056927019	1952	6	large	large	JJ
nyp.33433056927019	1952	7	dishful	dishful	NN
nyp.33433056927019	1952	8	.	.	.
nyp.33433056927019	1953	1	E.	E.	NNP
nyp.33433056927019	1953	2	A.	A.	NNP
nyp.33433056927019	1953	3	Clay	Clay	NNP
nyp.33433056927019	1953	4	.	.	.
nyp.33433056927019	1954	1	PUDDING	pudding	NN
nyp.33433056927019	1954	2	SAUCES	sauce	NNS
nyp.33433056927019	1954	3	.	.	.
nyp.33433056927019	1955	1	PUDDING	PUDDING	NNP
nyp.33433056927019	1955	2	SAUCE	SAUCE	NNP
nyp.33433056927019	1955	3	.	.	.
nyp.33433056927019	1956	1	Three	three	CD
nyp.33433056927019	1956	2	quarters	quarter	NNS
nyp.33433056927019	1956	3	of	of	IN
nyp.33433056927019	1956	4	a	a	DT
nyp.33433056927019	1956	5	cupful	cupful	NN
nyp.33433056927019	1956	6	of	of	IN
nyp.33433056927019	1956	7	butter	butter	NN
nyp.33433056927019	1956	8	,	,	,
nyp.33433056927019	1956	9	one	one	CD
nyp.33433056927019	1956	10	and	and	CC
nyp.33433056927019	1956	11	one	one	CD
nyp.33433056927019	1956	12	half	half	NN
nyp.33433056927019	1956	13	cupfuls	cupful	NNS
nyp.33433056927019	1956	14	of	of	IN
nyp.33433056927019	1956	15	sugar	sugar	NN
nyp.33433056927019	1956	16	,	,	,
nyp.33433056927019	1956	17	one	one	CD
nyp.33433056927019	1956	18	egg	egg	NN
nyp.33433056927019	1956	19	,	,	,
nyp.33433056927019	1956	20	juice	juice	NN
nyp.33433056927019	1956	21	and	and	CC
nyp.33433056927019	1956	22	grated	grate	VBN
nyp.33433056927019	1956	23	rind	rind	NN
nyp.33433056927019	1956	24	of	of	IN
nyp.33433056927019	1956	25	one	one	CD
nyp.33433056927019	1956	26	lemon	lemon	NN
nyp.33433056927019	1956	27	.	.	.
nyp.33433056927019	1957	1	Beat	beat	VB
nyp.33433056927019	1957	2	all	all	RB
nyp.33433056927019	1957	3	together	together	RB
nyp.33433056927019	1957	4	just	just	RB
nyp.33433056927019	1957	5	before	before	IN
nyp.33433056927019	1957	6	serving	serve	VBG
nyp.33433056927019	1957	7	.	.	.
nyp.33433056927019	1958	1	Pour	pour	VB
nyp.33433056927019	1958	2	on	on	IN
nyp.33433056927019	1958	3	one	one	CD
nyp.33433056927019	1958	4	half	half	JJ
nyp.33433056927019	1958	5	pint	pint	NN
nyp.33433056927019	1958	6	of	of	IN
nyp.33433056927019	1958	7	boiling	boil	VBG
nyp.33433056927019	1958	8	water	water	NN
nyp.33433056927019	1958	9	.	.	.
nyp.33433056927019	1959	1	Mrs.	Mrs.	NNP
nyp.33433056927019	1959	2	George	George	NNP
nyp.33433056927019	1959	3	Ramsdell	Ramsdell	NNP
nyp.33433056927019	1959	4	.	.	.
nyp.33433056927019	1960	1	SAUCE	SAUCE	NNP
nyp.33433056927019	1960	2	FOR	for	IN
nyp.33433056927019	1960	3	SUET	SUET	NNP
nyp.33433056927019	1960	4	PUDDING	PUDDING	NNP
nyp.33433056927019	1960	5	.	.	.
nyp.33433056927019	1961	1	Butter	butter	NN
nyp.33433056927019	1961	2	size	size	NN
nyp.33433056927019	1961	3	of	of	IN
nyp.33433056927019	1961	4	an	an	DT
nyp.33433056927019	1961	5	egg	egg	NN
nyp.33433056927019	1961	6	,	,	,
nyp.33433056927019	1961	7	one	one	CD
nyp.33433056927019	1961	8	cupful	cupful	NN
nyp.33433056927019	1961	9	powdered	powder	VBN
nyp.33433056927019	1961	10	sugar	sugar	NN
nyp.33433056927019	1961	11	,	,	,
nyp.33433056927019	1961	12	one	one	CD
nyp.33433056927019	1961	13	or	or	CC
nyp.33433056927019	1961	14	two	two	CD
nyp.33433056927019	1961	15	eggs	egg	NNS
nyp.33433056927019	1961	16	(	(	-LRB-
nyp.33433056927019	1961	17	whites	white	NNS
nyp.33433056927019	1961	18	and	and	CC
nyp.33433056927019	1961	19	yolks	yolk	NNS
nyp.33433056927019	1961	20	beaten	beat	VBN
nyp.33433056927019	1961	21	separately	separately	RB
nyp.33433056927019	1961	22	)	)	-RRB-
nyp.33433056927019	1961	23	,	,	,
nyp.33433056927019	1961	24	one	one	CD
nyp.33433056927019	1961	25	teaspoonful	teaspoonful	NN
nyp.33433056927019	1961	26	vanilla	vanilla	NN
nyp.33433056927019	1961	27	.	.	.
nyp.33433056927019	1962	1	Mrs.	Mrs.	NNP
nyp.33433056927019	1962	2	M.	M.	NNP
nyp.33433056927019	1962	3	S.	S.	NNP
nyp.33433056927019	1962	4	Burns	Burns	NNP
nyp.33433056927019	1962	5	.	.	.
nyp.33433056927019	1963	1	CREAM	cream	NN
nyp.33433056927019	1963	2	SAUCE	SAUCE	NNP
nyp.33433056927019	1963	3	.	.	.
nyp.33433056927019	1964	1	One	one	CD
nyp.33433056927019	1964	2	cupful	cupful	NN
nyp.33433056927019	1964	3	of	of	IN
nyp.33433056927019	1964	4	milk	milk	NN
nyp.33433056927019	1964	5	,	,	,
nyp.33433056927019	1964	6	a	a	DT
nyp.33433056927019	1964	7	teaspoonful	teaspoonful	NN
nyp.33433056927019	1964	8	of	of	IN
nyp.33433056927019	1964	9	flour	flour	NN
nyp.33433056927019	1964	10	,	,	,
nyp.33433056927019	1964	11	and	and	CC
nyp.33433056927019	1964	12	a	a	DT
nyp.33433056927019	1964	13	table-	table-	NN
nyp.33433056927019	1964	14	spoonful	spoonful	NN
nyp.33433056927019	1964	15	of	of	IN
nyp.33433056927019	1964	16	butter	butter	NN
nyp.33433056927019	1964	17	,	,	,
nyp.33433056927019	1964	18	salt	salt	NN
nyp.33433056927019	1964	19	and	and	CC
nyp.33433056927019	1964	20	pepper	pepper	NN
nyp.33433056927019	1964	21	.	.	.
nyp.33433056927019	1965	1	Put	put	VB
nyp.33433056927019	1965	2	the	the	DT
nyp.33433056927019	1965	3	butter	butter	NN
nyp.33433056927019	1965	4	into	into	IN
nyp.33433056927019	1965	5	a	a	DT
nyp.33433056927019	1965	6	small	small	JJ
nyp.33433056927019	1965	7	pan	pan	NN
nyp.33433056927019	1965	8	,	,	,
nyp.33433056927019	1965	9	and	and	CC
nyp.33433056927019	1965	10	when	when	WRB
nyp.33433056927019	1965	11	hot	hot	JJ
nyp.33433056927019	1965	12	,	,	,
nyp.33433056927019	1965	13	but	but	CC
nyp.33433056927019	1965	14	not	not	RB
nyp.33433056927019	1965	15	brown	brown	JJ
nyp.33433056927019	1965	16	,	,	,
nyp.33433056927019	1965	17	add	add	VB
nyp.33433056927019	1965	18	the	the	DT
nyp.33433056927019	1965	19	flour	flour	NN
nyp.33433056927019	1965	20	.	.	.
nyp.33433056927019	1966	1	Stir	stir	VB
nyp.33433056927019	1966	2	until	until	IN
nyp.33433056927019	1966	3	smooth	smooth	JJ
nyp.33433056927019	1966	4	,	,	,
nyp.33433056927019	1966	5	then	then	RB
nyp.33433056927019	1966	6	gradually	gradually	RB
nyp.33433056927019	1966	7	add	add	VB
nyp.33433056927019	1966	8	the	the	DT
nyp.33433056927019	1966	9	milk	milk	NN
nyp.33433056927019	1966	10	.	.	.
nyp.33433056927019	1967	1	Let	let	VB
nyp.33433056927019	1967	2	it	-PRON-	PRP
nyp.33433056927019	1967	3	boil	boil	VB
nyp.33433056927019	1967	4	at	at	IN
nyp.33433056927019	1967	5	once	once	RB
nyp.33433056927019	1967	6	.	.	.
nyp.33433056927019	1968	1	Mrs.	Mrs.	NNP
nyp.33433056927019	1968	2	Edward	Edward	NNP
nyp.33433056927019	1968	3	L.	L.	NNP
nyp.33433056927019	1968	4	Brady	Brady	NNP
nyp.33433056927019	1968	5	.	.	.
nyp.33433056927019	1969	1	WINE	WINE	NNP
nyp.33433056927019	1969	2	SAUCE	SAUCE	NNP
nyp.33433056927019	1969	3	.	.	.
nyp.33433056927019	1970	1	One	one	CD
nyp.33433056927019	1970	2	half	half	NN
nyp.33433056927019	1970	3	pint	pint	NN
nyp.33433056927019	1970	4	sugar	sugar	NN
nyp.33433056927019	1970	5	,	,	,
nyp.33433056927019	1970	6	one	one	CD
nyp.33433056927019	1970	7	half	half	JJ
nyp.33433056927019	1970	8	teaspoonful	teaspoonful	NN
nyp.33433056927019	1970	9	flour	flour	NN
nyp.33433056927019	1970	10	mixed	mix	VBN
nyp.33433056927019	1970	11	dry	dry	JJ
nyp.33433056927019	1970	12	with	with	IN
nyp.33433056927019	1970	13	the	the	DT
nyp.33433056927019	1970	14	sugar	sugar	NN
nyp.33433056927019	1970	15	,	,	,
nyp.33433056927019	1970	16	one	one	CD
nyp.33433056927019	1970	17	tablespoonful	tablespoonful	NN
nyp.33433056927019	1970	18	butter	butter	NN
nyp.33433056927019	1970	19	,	,	,
nyp.33433056927019	1970	20	enough	enough	JJ
nyp.33433056927019	1970	21	water	water	NN
nyp.33433056927019	1970	22	to	to	TO
nyp.33433056927019	1970	23	dissolve	dissolve	VB
nyp.33433056927019	1970	24	it	-PRON-	PRP
nyp.33433056927019	1970	25	.	.	.
nyp.33433056927019	1971	1	Stir	stir	VB
nyp.33433056927019	1971	2	in	in	IN
nyp.33433056927019	1971	3	wine	wine	NN
nyp.33433056927019	1971	4	and	and	CC
nyp.33433056927019	1971	5	nutmeg	nutmeg	NN
nyp.33433056927019	1971	6	(	(	-LRB-
nyp.33433056927019	1971	7	grated	grated	NNP
nyp.33433056927019	1971	8	)	)	-RRB-
nyp.33433056927019	1971	9	to	to	TO
nyp.33433056927019	1971	10	taste	taste	VB
nyp.33433056927019	1971	11	.	.	.
nyp.33433056927019	1972	1	Mrs.	Mrs.	NNP
nyp.33433056927019	1972	2	G.	G.	NNP
nyp.33433056927019	1972	3	B.	B.	NNP
nyp.33433056927019	1972	4	Richards	Richards	NNP
nyp.33433056927019	1972	5	.	.	.
nyp.33433056927019	1973	1	82	82	CD
nyp.33433056927019	1973	2	PIES	pie	NNS
nyp.33433056927019	1973	3	.	.	.
nyp.33433056927019	1974	1	87	87	CD
nyp.33433056927019	1974	2	pound	pound	NN
nyp.33433056927019	1974	3	of	of	IN
nyp.33433056927019	1974	4	granulated	granulated	JJ
nyp.33433056927019	1974	5	sugar	sugar	NN
nyp.33433056927019	1974	6	,	,	,
nyp.33433056927019	1974	7	one	one	CD
nyp.33433056927019	1974	8	pound	pound	NN
nyp.33433056927019	1974	9	of	of	IN
nyp.33433056927019	1974	10	juicy	juicy	JJ
nyp.33433056927019	1974	11	apples	apple	NNS
nyp.33433056927019	1974	12	,	,	,
nyp.33433056927019	1974	13	one	one	CD
nyp.33433056927019	1974	14	pint	pint	NN
nyp.33433056927019	1974	15	of	of	IN
nyp.33433056927019	1974	16	old	old	JJ
nyp.33433056927019	1974	17	brandy	brandy	NN
nyp.33433056927019	1974	18	and	and	CC
nyp.33433056927019	1974	19	one	one	CD
nyp.33433056927019	1974	20	pint	pint	NN
nyp.33433056927019	1974	21	of	of	IN
nyp.33433056927019	1974	22	Madeira	Madeira	NNP
nyp.33433056927019	1974	23	wine	wine	NN
nyp.33433056927019	1974	24	,	,	,
nyp.33433056927019	1974	25	one	one	CD
nyp.33433056927019	1974	26	teaspoonful	teaspoonful	NN
nyp.33433056927019	1974	27	each	each	DT
nyp.33433056927019	1974	28	of	of	IN
nyp.33433056927019	1974	29	ginger	ginger	NN
nyp.33433056927019	1974	30	,	,	,
nyp.33433056927019	1974	31	mace	mace	NNP
nyp.33433056927019	1974	32	,	,	,
nyp.33433056927019	1974	33	allspice	allspice	NN
nyp.33433056927019	1974	34	,	,	,
nyp.33433056927019	1974	35	cloves	clove	NNS
nyp.33433056927019	1974	36	,	,	,
nyp.33433056927019	1974	37	cinnamon	cinnamon	NN
nyp.33433056927019	1974	38	,	,	,
nyp.33433056927019	1974	39	one	one	CD
nyp.33433056927019	1974	40	nutmeg	nutmeg	NN
nyp.33433056927019	1974	41	,	,	,
nyp.33433056927019	1974	42	juice	juice	NN
nyp.33433056927019	1974	43	of	of	IN
nyp.33433056927019	1974	44	three	three	CD
nyp.33433056927019	1974	45	lemons	lemon	NNS
nyp.33433056927019	1974	46	.	.	.
nyp.33433056927019	1975	1	Stone	stone	NN
nyp.33433056927019	1975	2	and	and	CC
nyp.33433056927019	1975	3	stem	stem	VB
nyp.33433056927019	1975	4	the	the	DT
nyp.33433056927019	1975	5	raisins	raisin	NNS
nyp.33433056927019	1975	6	,	,	,
nyp.33433056927019	1975	7	wash	wash	VB
nyp.33433056927019	1975	8	and	and	CC
nyp.33433056927019	1975	9	dry	dry	JJ
nyp.33433056927019	1975	10	sultanas	sultana	NNS
nyp.33433056927019	1975	11	in	in	IN
nyp.33433056927019	1975	12	oven	oven	NN
nyp.33433056927019	1975	13	.	.	.
nyp.33433056927019	1976	1	Mince	mince	JJ
nyp.33433056927019	1976	2	other	other	JJ
nyp.33433056927019	1976	3	ingredients	ingredient	NNS
nyp.33433056927019	1976	4	and	and	CC
nyp.33433056927019	1976	5	thoroughly	thoroughly	RB
nyp.33433056927019	1976	6	mix	mix	VB
nyp.33433056927019	1976	7	all	all	DT
nyp.33433056927019	1976	8	.	.	.
nyp.33433056927019	1977	1	Place	place	NN
nyp.33433056927019	1977	2	in	in	IN
nyp.33433056927019	1977	3	stone	stone	NN
nyp.33433056927019	1977	4	jar	jar	NN
nyp.33433056927019	1977	5	not	not	RB
nyp.33433056927019	1977	6	too	too	RB
nyp.33433056927019	1977	7	large	large	JJ
nyp.33433056927019	1977	8	,	,	,
nyp.33433056927019	1977	9	putting	put	VBG
nyp.33433056927019	1977	10	the	the	DT
nyp.33433056927019	1977	11	sugar	sugar	NN
nyp.33433056927019	1977	12	on	on	IN
nyp.33433056927019	1977	13	the	the	DT
nyp.33433056927019	1977	14	top	top	NN
nyp.33433056927019	1977	15	.	.	.
nyp.33433056927019	1978	1	Mix	mix	VB
nyp.33433056927019	1978	2	wine	wine	NN
nyp.33433056927019	1978	3	and	and	CC
nyp.33433056927019	1978	4	brandy	brandy	NN
nyp.33433056927019	1978	5	together	together	RB
nyp.33433056927019	1978	6	and	and	CC
nyp.33433056927019	1978	7	pour	pour	VB
nyp.33433056927019	1978	8	over	over	IN
nyp.33433056927019	1978	9	the	the	DT
nyp.33433056927019	1978	10	whole	whole	NN
nyp.33433056927019	1978	11	.	.	.
nyp.33433056927019	1979	1	Let	let	VB
nyp.33433056927019	1979	2	this	this	DT
nyp.33433056927019	1979	3	stand	stand	VB
nyp.33433056927019	1979	4	for	for	IN
nyp.33433056927019	1979	5	a	a	DT
nyp.33433056927019	1979	6	fortnight	fortnight	NN
nyp.33433056927019	1979	7	before	before	IN
nyp.33433056927019	1979	8	using	use	VBG
nyp.33433056927019	1979	9	.	.	.
nyp.33433056927019	1980	1	L.	L.	NNP
nyp.33433056927019	1980	2	L.	L.	NNP
nyp.33433056927019	1980	3	M.	M.	NNP
nyp.33433056927019	1980	4	MINCE	MINCE	NNP
nyp.33433056927019	1980	5	-	-	HYPH
nyp.33433056927019	1980	6	MEAT	MEAT	NNP
nyp.33433056927019	1980	7	.	.	.
nyp.33433056927019	1981	1	One	one	CD
nyp.33433056927019	1981	2	bowlful	bowlful	NN
nyp.33433056927019	1981	3	of	of	IN
nyp.33433056927019	1981	4	meat	meat	NN
nyp.33433056927019	1981	5	chopped	chop	VBN
nyp.33433056927019	1981	6	fine	fine	RB
nyp.33433056927019	1981	7	,	,	,
nyp.33433056927019	1981	8	three	three	CD
nyp.33433056927019	1981	9	quarters	quarter	NNS
nyp.33433056927019	1981	10	of	of	IN
nyp.33433056927019	1981	11	a	a	DT
nyp.33433056927019	1981	12	bowlful	bowlful	NN
nyp.33433056927019	1981	13	of	of	IN
nyp.33433056927019	1981	14	suet	suet	NN
nyp.33433056927019	1981	15	chopped	chop	VBN
nyp.33433056927019	1981	16	fine	fine	RB
nyp.33433056927019	1981	17	,	,	,
nyp.33433056927019	1981	18	two	two	CD
nyp.33433056927019	1981	19	bowlfuls	bowlful	NNS
nyp.33433056927019	1981	20	of	of	IN
nyp.33433056927019	1981	21	apples	apple	NNS
nyp.33433056927019	1981	22	chopped	chop	VBN
nyp.33433056927019	1981	23	fine	fine	RB
nyp.33433056927019	1981	24	,	,	,
nyp.33433056927019	1981	25	one	one	CD
nyp.33433056927019	1981	26	bowlful	bowlful	NN
nyp.33433056927019	1981	27	of	of	IN
nyp.33433056927019	1981	28	brown	brown	JJ
nyp.33433056927019	1981	29	sugar	sugar	NN
nyp.33433056927019	1981	30	,	,	,
nyp.33433056927019	1981	31	one	one	CD
nyp.33433056927019	1981	32	teacupful	teacupful	NN
nyp.33433056927019	1981	33	of	of	IN
nyp.33433056927019	1981	34	brandy	brandy	NN
nyp.33433056927019	1981	35	,	,	,
nyp.33433056927019	1981	36	two	two	CD
nyp.33433056927019	1981	37	nutmegs	nutmeg	NNS
nyp.33433056927019	1981	38	grated	grate	VBN
nyp.33433056927019	1981	39	,	,	,
nyp.33433056927019	1981	40	two	two	CD
nyp.33433056927019	1981	41	dessert	dessert	NN
nyp.33433056927019	1981	42	-	-	HYPH
nyp.33433056927019	1981	43	spoonfuls	spoonfuls	NN
nyp.33433056927019	1981	44	of	of	IN
nyp.33433056927019	1981	45	cinnamon	cinnamon	NN
nyp.33433056927019	1981	46	and	and	CC
nyp.33433056927019	1981	47	cloves	clove	NNS
nyp.33433056927019	1981	48	,	,	,
nyp.33433056927019	1981	49	one	one	CD
nyp.33433056927019	1981	50	dessert	dessert	NN
nyp.33433056927019	1981	51	-	-	HYPH
nyp.33433056927019	1981	52	spoonful	spoonful	NN
nyp.33433056927019	1981	53	of	of	IN
nyp.33433056927019	1981	54	allspice	allspice	NN
nyp.33433056927019	1981	55	,	,	,
nyp.33433056927019	1981	56	one	one	CD
nyp.33433056927019	1981	57	pound	pound	NN
nyp.33433056927019	1981	58	of	of	IN
nyp.33433056927019	1981	59	raisins	raisin	NNS
nyp.33433056927019	1981	60	,	,	,
nyp.33433056927019	1981	61	one	one	CD
nyp.33433056927019	1981	62	pound	pound	NN
nyp.33433056927019	1981	63	of	of	IN
nyp.33433056927019	1981	64	currants	currant	NNS
nyp.33433056927019	1981	65	,	,	,
nyp.33433056927019	1981	66	one	one	CD
nyp.33433056927019	1981	67	half	half	JJ
nyp.33433056927019	1981	68	pound	pound	NN
nyp.33433056927019	1981	69	of	of	IN
nyp.33433056927019	1981	70	citron	citron	NN
nyp.33433056927019	1981	71	,	,	,
nyp.33433056927019	1981	72	one	one	CD
nyp.33433056927019	1981	73	teaspoonful	teaspoonful	NN
nyp.33433056927019	1981	74	of	of	IN
nyp.33433056927019	1981	75	pepper	pepper	NN
nyp.33433056927019	1981	76	,	,	,
nyp.33433056927019	1981	77	one	one	CD
nyp.33433056927019	1981	78	tea-	tea-	JJ
nyp.33433056927019	1981	79	spoonful	spoonful	NN
nyp.33433056927019	1981	80	of	of	IN
nyp.33433056927019	1981	81	salt	salt	NN
nyp.33433056927019	1981	82	,	,	,
nyp.33433056927019	1981	83	one	one	CD
nyp.33433056927019	1981	84	cupful	cupful	NN
nyp.33433056927019	1981	85	of	of	IN
nyp.33433056927019	1981	86	molasses	molasses	NN
nyp.33433056927019	1981	87	,	,	,
nyp.33433056927019	1981	88	cider	cider	NN
nyp.33433056927019	1981	89	enough	enough	RB
nyp.33433056927019	1981	90	to	to	TO
nyp.33433056927019	1981	91	make	make	VB
nyp.33433056927019	1981	92	it	-PRON-	PRP
nyp.33433056927019	1981	93	the	the	DT
nyp.33433056927019	1981	94	right	right	JJ
nyp.33433056927019	1981	95	consistency	consistency	NN
nyp.33433056927019	1981	96	.	.	.
nyp.33433056927019	1982	1	Mrs.	Mrs.	NNP
nyp.33433056927019	1982	2	M.	M.	NNP
nyp.33433056927019	1982	3	S.	S.	NNP
nyp.33433056927019	1982	4	Burns	Burns	NNP
nyp.33433056927019	1982	5	.	.	.
nyp.33433056927019	1983	1	MINCE	MINCE	NNP
nyp.33433056927019	1983	2	-	-	HYPH
nyp.33433056927019	1983	3	MEAT	meat	NN
nyp.33433056927019	1983	4	.	.	.
nyp.33433056927019	1984	1	Three	three	CD
nyp.33433056927019	1984	2	pounds	pound	NNS
nyp.33433056927019	1984	3	meat	meat	NN
nyp.33433056927019	1984	4	,	,	,
nyp.33433056927019	1984	5	one	one	CD
nyp.33433056927019	1984	6	pound	pound	NN
nyp.33433056927019	1984	7	suet	suet	NN
nyp.33433056927019	1984	8	,	,	,
nyp.33433056927019	1984	9	two	two	CD
nyp.33433056927019	1984	10	pounds	pound	NNS
nyp.33433056927019	1984	11	raisins	raisin	NNS
nyp.33433056927019	1984	12	,	,	,
nyp.33433056927019	1984	13	one	one	CD
nyp.33433056927019	1984	14	pound	pound	NN
nyp.33433056927019	1984	15	currants	currant	NNS
nyp.33433056927019	1984	16	,	,	,
nyp.33433056927019	1984	17	one	one	CD
nyp.33433056927019	1984	18	quarter	quarter	NN
nyp.33433056927019	1984	19	pound	pound	NN
nyp.33433056927019	1984	20	citron	citron	NN
nyp.33433056927019	1984	21	,	,	,
nyp.33433056927019	1984	22	one	one	CD
nyp.33433056927019	1984	23	peck	peck	NN
nyp.33433056927019	1984	24	apples	apple	NNS
nyp.33433056927019	1984	25	,	,	,
nyp.33433056927019	1984	26	spice	spice	NN
nyp.33433056927019	1984	27	,	,	,
nyp.33433056927019	1984	28	two	two	CD
nyp.33433056927019	1984	29	quarts	quart	NNS
nyp.33433056927019	1984	30	cider	cider	NN
nyp.33433056927019	1984	31	,	,	,
nyp.33433056927019	1984	32	three	three	CD
nyp.33433056927019	1984	33	pounds	pound	NNS
nyp.33433056927019	1984	34	Sugar	Sugar	NNP
nyp.33433056927019	1984	35	.	.	.
nyp.33433056927019	1985	1	Jenny	Jenny	NNP
nyp.33433056927019	1985	2	F.	F.	NNP
nyp.33433056927019	1985	3	Plimpton	Plimpton	NNP
nyp.33433056927019	1985	4	.	.	.
nyp.33433056927019	1986	1	MINCE	MINCE	NNP
nyp.33433056927019	1986	2	-	-	HYPH
nyp.33433056927019	1986	3	MEAT	meat	NN
nyp.33433056927019	1986	4	.	.	.
nyp.33433056927019	1987	1	Four	four	CD
nyp.33433056927019	1987	2	and	and	CC
nyp.33433056927019	1987	3	one	one	CD
nyp.33433056927019	1987	4	half	half	NN
nyp.33433056927019	1987	5	pounds	pound	NNS
nyp.33433056927019	1987	6	of	of	IN
nyp.33433056927019	1987	7	apples	apple	NNS
nyp.33433056927019	1987	8	(	(	-LRB-
nyp.33433056927019	1987	9	after	after	IN
nyp.33433056927019	1987	10	peeling	peel	VBG
nyp.33433056927019	1987	11	and	and	CC
nyp.33433056927019	1987	12	coring	coring	NN
nyp.33433056927019	1987	13	)	)	-RRB-
nyp.33433056927019	1987	14	,	,	,
nyp.33433056927019	1987	15	a	a	DT
nyp.33433056927019	1987	16	pound	pound	NN
nyp.33433056927019	1987	17	and	and	CC
nyp.33433056927019	1987	18	a	a	DT
nyp.33433056927019	1987	19	half	half	NN
nyp.33433056927019	1987	20	of	of	IN
nyp.33433056927019	1987	21	beef	beef	NN
nyp.33433056927019	1987	22	suet	suet	NN
nyp.33433056927019	1987	23	chopped	chop	VBN
nyp.33433056927019	1987	24	fine	fine	RB
nyp.33433056927019	1987	25	,	,	,
nyp.33433056927019	1987	26	PIES	pie	NNS
nyp.33433056927019	1987	27	.	.	.
nyp.33433056927019	1988	1	89	89	CD
nyp.33433056927019	1988	2	raisins	raisin	NNS
nyp.33433056927019	1988	3	stoned	stone	VBN
nyp.33433056927019	1988	4	and	and	CC
nyp.33433056927019	1988	5	chopped	chop	VBN
nyp.33433056927019	1988	6	,	,	,
nyp.33433056927019	1988	7	four	four	CD
nyp.33433056927019	1988	8	pounds	pound	NNS
nyp.33433056927019	1988	9	dried	dry	VBD
nyp.33433056927019	1988	10	currants	currant	NNS
nyp.33433056927019	1988	11	,	,	,
nyp.33433056927019	1988	12	six	six	CD
nyp.33433056927019	1988	13	pounds	pound	NNS
nyp.33433056927019	1988	14	brown	brown	JJ
nyp.33433056927019	1988	15	sugar	sugar	NN
nyp.33433056927019	1988	16	,	,	,
nyp.33433056927019	1988	17	one	one	CD
nyp.33433056927019	1988	18	pint	pint	NN
nyp.33433056927019	1988	19	molasses	molasses	NN
nyp.33433056927019	1988	20	,	,	,
nyp.33433056927019	1988	21	one	one	CD
nyp.33433056927019	1988	22	quart	quart	NN
nyp.33433056927019	1988	23	brandy	brandy	NN
nyp.33433056927019	1988	24	,	,	,
nyp.33433056927019	1988	25	one	one	CD
nyp.33433056927019	1988	26	quart	quart	NN
nyp.33433056927019	1988	27	sherry	sherry	NN
nyp.33433056927019	1988	28	,	,	,
nyp.33433056927019	1988	29	one	one	CD
nyp.33433056927019	1988	30	half	half	JJ
nyp.33433056927019	1988	31	cupful	cupful	JJ
nyp.33433056927019	1988	32	salt	salt	NN
nyp.33433056927019	1988	33	,	,	,
nyp.33433056927019	1988	34	one	one	CD
nyp.33433056927019	1988	35	half	half	JJ
nyp.33433056927019	1988	36	cupful	cupful	JJ
nyp.33433056927019	1988	37	cloves	clove	NNS
nyp.33433056927019	1988	38	,	,	,
nyp.33433056927019	1988	39	one	one	CD
nyp.33433056927019	1988	40	half	half	JJ
nyp.33433056927019	1988	41	cupful	cupful	JJ
nyp.33433056927019	1988	42	cinnamon	cinnamon	NN
nyp.33433056927019	1988	43	,	,	,
nyp.33433056927019	1988	44	three	three	CD
nyp.33433056927019	1988	45	nutmegs	nutmeg	NNS
nyp.33433056927019	1988	46	,	,	,
nyp.33433056927019	1988	47	one	one	CD
nyp.33433056927019	1988	48	tablespoonful	tablespoonful	NN
nyp.33433056927019	1988	49	ground	ground	NN
nyp.33433056927019	1988	50	mace	mace	NN
nyp.33433056927019	1988	51	,	,	,
nyp.33433056927019	1988	52	one	one	CD
nyp.33433056927019	1988	53	half	half	NN
nyp.33433056927019	1988	54	gallon	gallon	NN
nyp.33433056927019	1988	55	sweet	sweet	JJ
nyp.33433056927019	1988	56	cider	cider	NN
nyp.33433056927019	1988	57	,	,	,
nyp.33433056927019	1988	58	chopped	chop	VBN
nyp.33433056927019	1988	59	apples	apple	NNS
nyp.33433056927019	1988	60	equal	equal	JJ
nyp.33433056927019	1988	61	to	to	IN
nyp.33433056927019	1988	62	the	the	DT
nyp.33433056927019	1988	63	quantity	quantity	NN
nyp.33433056927019	1988	64	of	of	IN
nyp.33433056927019	1988	65	meat	meat	NN
nyp.33433056927019	1988	66	.	.	.
nyp.33433056927019	1989	1	Mrs.	Mrs.	NNP
nyp.33433056927019	1989	2	G.	G.	NNP
nyp.33433056927019	1989	3	B.	B.	NNP
nyp.33433056927019	1989	4	Richards	Richards	NNP
nyp.33433056927019	1989	5	.	.	.
nyp.33433056927019	1990	1	PUMPKIN	PUMPKIN	NNP
nyp.33433056927019	1990	2	PIE	PIE	NNP
nyp.33433056927019	1990	3	.	.	.
nyp.33433056927019	1991	1	One	one	CD
nyp.33433056927019	1991	2	pint	pint	NN
nyp.33433056927019	1991	3	of	of	IN
nyp.33433056927019	1991	4	pumpkin	pumpkin	NN
nyp.33433056927019	1991	5	stewed	stew	VBN
nyp.33433056927019	1991	6	in	in	IN
nyp.33433056927019	1991	7	a	a	DT
nyp.33433056927019	1991	8	very	very	RB
nyp.33433056927019	1991	9	little	little	JJ
nyp.33433056927019	1991	10	water	water	NN
nyp.33433056927019	1991	11	,	,	,
nyp.33433056927019	1991	12	one	one	CD
nyp.33433056927019	1991	13	quarter	quarter	NN
nyp.33433056927019	1991	14	pound	pound	NN
nyp.33433056927019	1991	15	of	of	IN
nyp.33433056927019	1991	16	sugar	sugar	NN
nyp.33433056927019	1991	17	,	,	,
nyp.33433056927019	1991	18	one	one	CD
nyp.33433056927019	1991	19	quarter	quarter	NN
nyp.33433056927019	1991	20	pound	pound	NN
nyp.33433056927019	1991	21	of	of	IN
nyp.33433056927019	1991	22	butter	butter	NN
nyp.33433056927019	1991	23	,	,	,
nyp.33433056927019	1991	24	eight	eight	CD
nyp.33433056927019	1991	25	eggs	egg	NNS
nyp.33433056927019	1991	26	,	,	,
nyp.33433056927019	1991	27	two	two	CD
nyp.33433056927019	1991	28	tablespoonfuls	tablespoonfuls	NN
nyp.33433056927019	1991	29	of	of	IN
nyp.33433056927019	1991	30	brandy	brandy	NN
nyp.33433056927019	1991	31	,	,	,
nyp.33433056927019	1991	32	one	one	CD
nyp.33433056927019	1991	33	tablespoon-	tablespoon-	NN
nyp.33433056927019	1991	34	ful	ful	NN
nyp.33433056927019	1991	35	of	of	IN
nyp.33433056927019	1991	36	cinnamon	cinnamon	NN
nyp.33433056927019	1991	37	,	,	,
nyp.33433056927019	1991	38	one	one	CD
nyp.33433056927019	1991	39	tablespoonful	tablespoonful	NN
nyp.33433056927019	1991	40	of	of	IN
nyp.33433056927019	1991	41	grated	grated	JJ
nyp.33433056927019	1991	42	nutmeg	nutmeg	NN
nyp.33433056927019	1991	43	,	,	,
nyp.33433056927019	1991	44	one	one	CD
nyp.33433056927019	1991	45	teacupful	teacupful	NN
nyp.33433056927019	1991	46	of	of	IN
nyp.33433056927019	1991	47	cream	cream	NN
nyp.33433056927019	1991	48	.	.	.
nyp.33433056927019	1992	1	Miss	Miss	NNP
nyp.33433056927019	1992	2	Crafts	Crafts	NNPS
nyp.33433056927019	1992	3	.	.	.
nyp.33433056927019	1993	1	PUMPKIN	PUMPKIN	NNP
nyp.33433056927019	1993	2	PIE	PIE	NNP
nyp.33433056927019	1993	3	.	.	.
nyp.33433056927019	1994	1	Peel	peel	VB
nyp.33433056927019	1994	2	yellow	yellow	JJ
nyp.33433056927019	1994	3	Hubbard	Hubbard	NNP
nyp.33433056927019	1994	4	squash	squash	NN
nyp.33433056927019	1994	5	;	;	:
nyp.33433056927019	1994	6	cut	cut	VBN
nyp.33433056927019	1994	7	into	into	IN
nyp.33433056927019	1994	8	small	small	JJ
nyp.33433056927019	1994	9	pieces	piece	NNS
nyp.33433056927019	1994	10	,	,	,
nyp.33433056927019	1994	11	and	and	CC
nyp.33433056927019	1994	12	steam	steam	NN
nyp.33433056927019	1994	13	until	until	IN
nyp.33433056927019	1994	14	tender	tender	NN
nyp.33433056927019	1994	15	;	;	:
nyp.33433056927019	1994	16	press	press	VB
nyp.33433056927019	1994	17	through	through	IN
nyp.33433056927019	1994	18	colander	colander	NN
nyp.33433056927019	1994	19	and	and	CC
nyp.33433056927019	1994	20	put	put	VBN
nyp.33433056927019	1994	21	into	into	IN
nyp.33433056927019	1994	22	a	a	DT
nyp.33433056927019	1994	23	cool	cool	JJ
nyp.33433056927019	1994	24	place	place	NN
nyp.33433056927019	1994	25	.	.	.
nyp.33433056927019	1995	1	Take	take	VB
nyp.33433056927019	1995	2	one	one	CD
nyp.33433056927019	1995	3	pint	pint	NN
nyp.33433056927019	1995	4	of	of	IN
nyp.33433056927019	1995	5	pumpkin	pumpkin	NN
nyp.33433056927019	1995	6	or	or	CC
nyp.33433056927019	1995	7	squash	squash	NN
nyp.33433056927019	1995	8	,	,	,
nyp.33433056927019	1995	9	nearly	nearly	RB
nyp.33433056927019	1995	10	one	one	CD
nyp.33433056927019	1995	11	half	half	JJ
nyp.33433056927019	1995	12	pint	pint	NN
nyp.33433056927019	1995	13	of	of	IN
nyp.33433056927019	1995	14	milk	milk	NN
nyp.33433056927019	1995	15	,	,	,
nyp.33433056927019	1995	16	one	one	CD
nyp.33433056927019	1995	17	egg	egg	NN
nyp.33433056927019	1995	18	,	,	,
nyp.33433056927019	1995	19	a	a	DT
nyp.33433056927019	1995	20	little	little	JJ
nyp.33433056927019	1995	21	salt	salt	NN
nyp.33433056927019	1995	22	,	,	,
nyp.33433056927019	1995	23	sugar	sugar	NN
nyp.33433056927019	1995	24	,	,	,
nyp.33433056927019	1995	25	and	and	CC
nyp.33433056927019	1995	26	nutmeg	nutmeg	NN
nyp.33433056927019	1995	27	to	to	TO
nyp.33433056927019	1995	28	taste	taste	VB
nyp.33433056927019	1995	29	.	.	.
nyp.33433056927019	1996	1	This	this	DT
nyp.33433056927019	1996	2	will	will	MD
nyp.33433056927019	1996	3	make	make	VB
nyp.33433056927019	1996	4	one	one	CD
nyp.33433056927019	1996	5	pie	pie	NN
nyp.33433056927019	1996	6	.	.	.
nyp.33433056927019	1997	1	Mrs.	Mrs.	NNP
nyp.33433056927019	1997	2	C.	C.	NNP
nyp.33433056927019	1997	3	C.	C.	NNP
nyp.33433056927019	1997	4	McCain	McCain	NNP
nyp.33433056927019	1997	5	.	.	.
nyp.33433056927019	1998	1	CAA	CAA	NNP
nyp.33433056927019	1998	2	E.S.	E.S.	NNP
nyp.33433056927019	1999	1	91	91	CD
nyp.33433056927019	1999	2	LOAF	LOAF	NNP
nyp.33433056927019	1999	3	CAKE	cake	NN
nyp.33433056927019	1999	4	.	.	.
nyp.33433056927019	2000	1	Two	two	CD
nyp.33433056927019	2000	2	and	and	CC
nyp.33433056927019	2000	3	one	one	CD
nyp.33433056927019	2000	4	half	half	NN
nyp.33433056927019	2000	5	cupfuls	cupfuls	NNP
nyp.33433056927019	2000	6	sugar	sugar	NN
nyp.33433056927019	2000	7	,	,	,
nyp.33433056927019	2000	8	four	four	CD
nyp.33433056927019	2000	9	cupfuls	cupfuls	NN
nyp.33433056927019	2000	10	flour	flour	NN
nyp.33433056927019	2000	11	,	,	,
nyp.33433056927019	2000	12	one	one	CD
nyp.33433056927019	2000	13	cupful	cupful	NN
nyp.33433056927019	2000	14	butter	butter	NN
nyp.33433056927019	2000	15	,	,	,
nyp.33433056927019	2000	16	one	one	CD
nyp.33433056927019	2000	17	cupful	cupful	JJ
nyp.33433056927019	2000	18	sour	sour	JJ
nyp.33433056927019	2000	19	cream	cream	NN
nyp.33433056927019	2000	20	,	,	,
nyp.33433056927019	2000	21	three	three	CD
nyp.33433056927019	2000	22	eggs	egg	NNS
nyp.33433056927019	2000	23	,	,	,
nyp.33433056927019	2000	24	one	one	CD
nyp.33433056927019	2000	25	tea-	tea-	JJ
nyp.33433056927019	2000	26	spoonful	spoonful	NN
nyp.33433056927019	2000	27	saleratus	saleratus	NN
nyp.33433056927019	2000	28	,	,	,
nyp.33433056927019	2000	29	one	one	CD
nyp.33433056927019	2000	30	claret	claret	NN
nyp.33433056927019	2000	31	-	-	HYPH
nyp.33433056927019	2000	32	glassful	glassful	JJ
nyp.33433056927019	2000	33	wine	wine	NN
nyp.33433056927019	2000	34	,	,	,
nyp.33433056927019	2000	35	one	one	CD
nyp.33433056927019	2000	36	cupful	cupful	JJ
nyp.33433056927019	2000	37	raisins	raisin	NNS
nyp.33433056927019	2000	38	,	,	,
nyp.33433056927019	2000	39	one	one	CD
nyp.33433056927019	2000	40	cupful	cupful	JJ
nyp.33433056927019	2000	41	currants	currant	NNS
nyp.33433056927019	2000	42	,	,	,
nyp.33433056927019	2000	43	one	one	CD
nyp.33433056927019	2000	44	cupful	cupful	NN
nyp.33433056927019	2000	45	citron	citron	NN
nyp.33433056927019	2000	46	,	,	,
nyp.33433056927019	2000	47	one	one	CD
nyp.33433056927019	2000	48	tea-	tea-	JJ
nyp.33433056927019	2000	49	spoonful	spoonful	NN
nyp.33433056927019	2000	50	salt	salt	NN
nyp.33433056927019	2000	51	,	,	,
nyp.33433056927019	2000	52	two	two	CD
nyp.33433056927019	2000	53	heaping	heap	VBG
nyp.33433056927019	2000	54	teaspoonfuls	teaspoonfuls	NNP
nyp.33433056927019	2000	55	cinnamon	cinnamon	NN
nyp.33433056927019	2000	56	,	,	,
nyp.33433056927019	2000	57	one	one	CD
nyp.33433056927019	2000	58	heaping	heap	VBG
nyp.33433056927019	2000	59	teaspoonful	teaspoonful	NN
nyp.33433056927019	2000	60	cloves	clove	NNS
nyp.33433056927019	2000	61	,	,	,
nyp.33433056927019	2000	62	one	one	CD
nyp.33433056927019	2000	63	heaping	heap	VBG
nyp.33433056927019	2000	64	teaspoonful	teaspoonful	NN
nyp.33433056927019	2000	65	mace	mace	NN
nyp.33433056927019	2000	66	,	,	,
nyp.33433056927019	2000	67	two	two	CD
nyp.33433056927019	2000	68	nutmegs	nutmeg	NNS
nyp.33433056927019	2000	69	.	.	.
nyp.33433056927019	2001	1	Mrs.	Mrs.	NNP
nyp.33433056927019	2002	1	Prank	Prank	NNP
nyp.33433056927019	2002	2	S.	S.	NNP
nyp.33433056927019	2002	3	Coit	Coit	NNP
nyp.33433056927019	2002	4	.	.	.
nyp.33433056927019	2003	1	ORANGE	ORANGE	NNP
nyp.33433056927019	2003	2	CAKE	CAKE	NNP
nyp.33433056927019	2003	3	.	.	.
nyp.33433056927019	2004	1	Mix	mix	VB
nyp.33433056927019	2004	2	with	with	IN
nyp.33433056927019	2004	3	the	the	DT
nyp.33433056927019	2004	4	hands	hand	NNS
nyp.33433056927019	2004	5	one	one	CD
nyp.33433056927019	2004	6	scant	scant	JJ
nyp.33433056927019	2004	7	cupful	cupful	NN
nyp.33433056927019	2004	8	of	of	IN
nyp.33433056927019	2004	9	sugar	sugar	NN
nyp.33433056927019	2004	10	and	and	CC
nyp.33433056927019	2004	11	half	half	PDT
nyp.33433056927019	2004	12	a	a	DT
nyp.33433056927019	2004	13	scant	scant	JJ
nyp.33433056927019	2004	14	cupful	cupful	NN
nyp.33433056927019	2004	15	of	of	IN
nyp.33433056927019	2004	16	butter	butter	NN
nyp.33433056927019	2004	17	.	.	.
nyp.33433056927019	2005	1	Beat	beat	VB
nyp.33433056927019	2005	2	two	two	CD
nyp.33433056927019	2005	3	eggs	egg	NNS
nyp.33433056927019	2005	4	separately	separately	RB
nyp.33433056927019	2005	5	.	.	.
nyp.33433056927019	2006	1	Mix	mix	VB
nyp.33433056927019	2006	2	the	the	DT
nyp.33433056927019	2006	3	yolks	yolk	NNS
nyp.33433056927019	2006	4	with	with	IN
nyp.33433056927019	2006	5	butter	butter	NN
nyp.33433056927019	2006	6	and	and	CC
nyp.33433056927019	2006	7	sugar	sugar	NN
nyp.33433056927019	2006	8	.	.	.
nyp.33433056927019	2007	1	Then	then	RB
nyp.33433056927019	2007	2	in	in	IN
nyp.33433056927019	2007	3	the	the	DT
nyp.33433056927019	2007	4	following	follow	VBG
nyp.33433056927019	2007	5	order	order	NN
nyp.33433056927019	2007	6	add	add	VB
nyp.33433056927019	2007	7	the	the	DT
nyp.33433056927019	2007	8	juice	juice	NN
nyp.33433056927019	2007	9	and	and	CC
nyp.33433056927019	2007	10	rind	rind	NN
nyp.33433056927019	2007	11	of	of	IN
nyp.33433056927019	2007	12	one	one	CD
nyp.33433056927019	2007	13	orange	orange	NN
nyp.33433056927019	2007	14	,	,	,
nyp.33433056927019	2007	15	one	one	CD
nyp.33433056927019	2007	16	half	half	NN
nyp.33433056927019	2007	17	cup-	cup-	JJ
nyp.33433056927019	2007	18	ful	ful	NN
nyp.33433056927019	2007	19	of	of	IN
nyp.33433056927019	2007	20	milk	milk	NN
nyp.33433056927019	2007	21	,	,	,
nyp.33433056927019	2007	22	two	two	CD
nyp.33433056927019	2007	23	cupfuls	cupful	NNS
nyp.33433056927019	2007	24	of	of	IN
nyp.33433056927019	2007	25	flour	flour	NN
nyp.33433056927019	2007	26	,	,	,
nyp.33433056927019	2007	27	two	two	CD
nyp.33433056927019	2007	28	small	small	JJ
nyp.33433056927019	2007	29	spoonfuls	spoonful	NNS
nyp.33433056927019	2007	30	of	of	IN
nyp.33433056927019	2007	31	baking	baking	NN
nyp.33433056927019	2007	32	powder	powder	NN
nyp.33433056927019	2007	33	.	.	.
nyp.33433056927019	2008	1	Last	last	JJ
nyp.33433056927019	2008	2	add	add	VB
nyp.33433056927019	2008	3	the	the	DT
nyp.33433056927019	2008	4	whites	white	NNS
nyp.33433056927019	2008	5	of	of	IN
nyp.33433056927019	2008	6	the	the	DT
nyp.33433056927019	2008	7	eggs	egg	NNS
nyp.33433056927019	2008	8	.	.	.
nyp.33433056927019	2009	1	Bake	bake	VB
nyp.33433056927019	2009	2	in	in	IN
nyp.33433056927019	2009	3	a	a	DT
nyp.33433056927019	2009	4	moderate	moderate	JJ
nyp.33433056927019	2009	5	oven	oven	NN
nyp.33433056927019	2009	6	.	.	.
nyp.33433056927019	2010	1	Mrs.	Mrs.	NNP
nyp.33433056927019	2010	2	G.	G.	NNP
nyp.33433056927019	2010	3	B.	B.	NNP
nyp.33433056927019	2010	4	Richards	Richards	NNP
nyp.33433056927019	2010	5	.	.	.
nyp.33433056927019	2011	1	BREAD	BREAD	NNP
nyp.33433056927019	2011	2	CAKE	CAKE	NNP
nyp.33433056927019	2011	3	.	.	.
nyp.33433056927019	2012	1	Two	two	CD
nyp.33433056927019	2012	2	cupfuls	cupful	NNS
nyp.33433056927019	2012	3	of	of	IN
nyp.33433056927019	2012	4	sugar	sugar	NN
nyp.33433056927019	2012	5	,	,	,
nyp.33433056927019	2012	6	one	one	CD
nyp.33433056927019	2012	7	cupful	cupful	NN
nyp.33433056927019	2012	8	of	of	IN
nyp.33433056927019	2012	9	butter	butter	NN
nyp.33433056927019	2012	10	,	,	,
nyp.33433056927019	2012	11	three	three	CD
nyp.33433056927019	2012	12	eggs	egg	NNS
nyp.33433056927019	2012	13	,	,	,
nyp.33433056927019	2012	14	four	four	CD
nyp.33433056927019	2012	15	cupfuls	cupful	NNS
nyp.33433056927019	2012	16	of	of	IN
nyp.33433056927019	2012	17	sponge	sponge	NN
nyp.33433056927019	2012	18	(	(	-LRB-
nyp.33433056927019	2012	19	not	not	RB
nyp.33433056927019	2012	20	dough	dough	NN
nyp.33433056927019	2012	21	)	)	-RRB-
nyp.33433056927019	2012	22	,	,	,
nyp.33433056927019	2012	23	one	one	CD
nyp.33433056927019	2012	24	tablespoonful	tablespoonful	NN
nyp.33433056927019	2012	25	of	of	IN
nyp.33433056927019	2012	26	grated	grate	VBN
nyp.33433056927019	2012	27	citron	citron	NN
nyp.33433056927019	2012	28	,	,	,
nyp.33433056927019	2012	29	one	one	CD
nyp.33433056927019	2012	30	cupful	cupful	NN
nyp.33433056927019	2012	31	of	of	IN
nyp.33433056927019	2012	32	seeded	seeded	JJ
nyp.33433056927019	2012	33	raisins	raisin	NNS
nyp.33433056927019	2012	34	,	,	,
nyp.33433056927019	2012	35	one	one	CD
nyp.33433056927019	2012	36	half	half	NN
nyp.33433056927019	2012	37	cup-	cup-	JJ
nyp.33433056927019	2012	38	ful	ful	NN
nyp.33433056927019	2012	39	of	of	IN
nyp.33433056927019	2012	40	currants	currant	NNS
nyp.33433056927019	2012	41	,	,	,
nyp.33433056927019	2012	42	a	a	DT
nyp.33433056927019	2012	43	pinch	pinch	NN
nyp.33433056927019	2012	44	of	of	IN
nyp.33433056927019	2012	45	salt	salt	NN
nyp.33433056927019	2012	46	,	,	,
nyp.33433056927019	2012	47	spices	spice	NNS
nyp.33433056927019	2012	48	to	to	TO
nyp.33433056927019	2012	49	taste	taste	VB
nyp.33433056927019	2012	50	,	,	,
nyp.33433056927019	2012	51	one	one	CD
nyp.33433056927019	2012	52	tea-	tea-	JJ
nyp.33433056927019	2012	53	spoonful	spoonful	NN
nyp.33433056927019	2012	54	of	of	IN
nyp.33433056927019	2012	55	soda	soda	NN
nyp.33433056927019	2012	56	dissolved	dissolve	VBN
nyp.33433056927019	2012	57	in	in	IN
nyp.33433056927019	2012	58	a	a	DT
nyp.33433056927019	2012	59	tablespoonful	tablespoonful	NN
nyp.33433056927019	2012	60	of	of	IN
nyp.33433056927019	2012	61	boiling	boil	VBG
nyp.33433056927019	2012	62	water	water	NN
nyp.33433056927019	2012	63	.	.	.
nyp.33433056927019	2013	1	A	a	DT
nyp.33433056927019	2013	2	small	small	JJ
nyp.33433056927019	2013	3	glassful	glassful	NN
nyp.33433056927019	2013	4	of	of	IN
nyp.33433056927019	2013	5	brandy	brandy	NN
nyp.33433056927019	2013	6	or	or	CC
nyp.33433056927019	2013	7	wine	wine	NN
nyp.33433056927019	2013	8	improves	improve	VBZ
nyp.33433056927019	2013	9	it	-PRON-	PRP
nyp.33433056927019	2013	10	.	.	.
nyp.33433056927019	2014	1	Bake	bake	VB
nyp.33433056927019	2014	2	slowly	slowly	RB
nyp.33433056927019	2014	3	as	as	RB
nyp.33433056927019	2014	4	soon	soon	RB
nyp.33433056927019	2014	5	as	as	IN
nyp.33433056927019	2014	6	mixed	mixed	JJ
nyp.33433056927019	2014	7	.	.	.
nyp.33433056927019	2015	1	Frances	Frances	NNP
nyp.33433056927019	2015	2	C.	C.	NNP
nyp.33433056927019	2015	3	Dougherty	Dougherty	NNP
nyp.33433056927019	2015	4	.	.	.
nyp.33433056927019	2016	1	92	92	CD
nyp.33433056927019	2016	2	SAVAP	SAVAP	NNP
nyp.33433056927019	2016	3	SHO	SHO	NNP
nyp.33433056927019	2016	4	7	7	CD
nyp.33433056927019	2016	5	'S	'S	NNP
nyp.33433056927019	2016	6	A	a	DT
nyp.33433056927019	2016	7	T	t	NN
nyp.33433056927019	2016	8	COOATER	cooater	NN
nyp.33433056927019	2016	9	Y.	y.	NN
nyp.33433056927019	2017	1	RAISED	raise	VBN
nyp.33433056927019	2017	2	CAKE	cake	NN
nyp.33433056927019	2017	3	.	.	.
nyp.33433056927019	2018	1	Four	four	CD
nyp.33433056927019	2018	2	cupfuls	cupfuls	NN
nyp.33433056927019	2018	3	light	light	JJ
nyp.33433056927019	2018	4	bread	bread	NN
nyp.33433056927019	2018	5	dough	dough	NN
nyp.33433056927019	2018	6	,	,	,
nyp.33433056927019	2018	7	two	two	CD
nyp.33433056927019	2018	8	cupfuls	cupfuls	NNP
nyp.33433056927019	2018	9	sugar	sugar	NN
nyp.33433056927019	2018	10	,	,	,
nyp.33433056927019	2018	11	one	one	CD
nyp.33433056927019	2018	12	cupful	cupful	NN
nyp.33433056927019	2018	13	butter	butter	NN
nyp.33433056927019	2018	14	,	,	,
nyp.33433056927019	2018	15	two	two	CD
nyp.33433056927019	2018	16	eggs	egg	NNS
nyp.33433056927019	2018	17	,	,	,
nyp.33433056927019	2018	18	one	one	CD
nyp.33433056927019	2018	19	half	half	JJ
nyp.33433056927019	2018	20	teaspoonful	teaspoonful	NN
nyp.33433056927019	2018	21	soda	soda	NN
nyp.33433056927019	2018	22	in	in	IN
nyp.33433056927019	2018	23	a	a	DT
nyp.33433056927019	2018	24	little	little	JJ
nyp.33433056927019	2018	25	hot	hot	JJ
nyp.33433056927019	2018	26	water	water	NN
nyp.33433056927019	2018	27	,	,	,
nyp.33433056927019	2018	28	one	one	CD
nyp.33433056927019	2018	29	nutmeg	nutmeg	NN
nyp.33433056927019	2018	30	,	,	,
nyp.33433056927019	2018	31	one	one	CD
nyp.33433056927019	2018	32	even	even	RB
nyp.33433056927019	2018	33	teaspoonful	teaspoonful	NN
nyp.33433056927019	2018	34	mace	mace	NN
nyp.33433056927019	2018	35	,	,	,
nyp.33433056927019	2018	36	citron	citron	NN
nyp.33433056927019	2018	37	,	,	,
nyp.33433056927019	2018	38	and	and	CC
nyp.33433056927019	2018	39	raisins	raisin	NNS
nyp.33433056927019	2018	40	.	.	.
nyp.33433056927019	2019	1	Cream	cream	VB
nyp.33433056927019	2019	2	the	the	DT
nyp.33433056927019	2019	3	butter	butter	NN
nyp.33433056927019	2019	4	and	and	CC
nyp.33433056927019	2019	5	sugar	sugar	NN
nyp.33433056927019	2019	6	,	,	,
nyp.33433056927019	2019	7	add	add	VB
nyp.33433056927019	2019	8	the	the	DT
nyp.33433056927019	2019	9	eggs	egg	NNS
nyp.33433056927019	2019	10	,	,	,
nyp.33433056927019	2019	11	and	and	CC
nyp.33433056927019	2019	12	then	then	RB
nyp.33433056927019	2019	13	work	work	VB
nyp.33433056927019	2019	14	it	-PRON-	PRP
nyp.33433056927019	2019	15	thoroughly	thoroughly	RB
nyp.33433056927019	2019	16	into	into	IN
nyp.33433056927019	2019	17	the	the	DT
nyp.33433056927019	2019	18	dough	dough	NN
nyp.33433056927019	2019	19	;	;	:
nyp.33433056927019	2019	20	add	add	VB
nyp.33433056927019	2019	21	soda	soda	NN
nyp.33433056927019	2019	22	,	,	,
nyp.33433056927019	2019	23	seasoning	seasoning	NN
nyp.33433056927019	2019	24	,	,	,
nyp.33433056927019	2019	25	and	and	CC
nyp.33433056927019	2019	26	fruit	fruit	NN
nyp.33433056927019	2019	27	.	.	.
nyp.33433056927019	2020	1	Put	put	VB
nyp.33433056927019	2020	2	into	into	IN
nyp.33433056927019	2020	3	pans	pan	NNS
nyp.33433056927019	2020	4	and	and	CC
nyp.33433056927019	2020	5	let	let	VB
nyp.33433056927019	2020	6	it	-PRON-	PRP
nyp.33433056927019	2020	7	rise	rise	VB
nyp.33433056927019	2020	8	until	until	IN
nyp.33433056927019	2020	9	light	light	NN
nyp.33433056927019	2020	10	.	.	.
nyp.33433056927019	2021	1	C.	C.	NNP
nyp.33433056927019	2021	2	B.	B.	NNP
nyp.33433056927019	2021	3	G.	G.	NNP
nyp.33433056927019	2021	4	Waters	Waters	NNP
nyp.33433056927019	2021	5	.	.	.
nyp.33433056927019	2022	1	FINE	fine	JJ
nyp.33433056927019	2022	2	OLD	old	JJ
nyp.33433056927019	2022	3	PLANTATION	plantation	NN
nyp.33433056927019	2022	4	POUNDCAKE	POUNDCAKE	NNP
nyp.33433056927019	2022	5	.	.	.
nyp.33433056927019	2023	1	One	one	CD
nyp.33433056927019	2023	2	pound	pound	NN
nyp.33433056927019	2023	3	fresh	fresh	JJ
nyp.33433056927019	2023	4	butter	butter	NN
nyp.33433056927019	2023	5	,	,	,
nyp.33433056927019	2023	6	one	one	CD
nyp.33433056927019	2023	7	pound	pound	NN
nyp.33433056927019	2023	8	granulated	granulated	JJ
nyp.33433056927019	2023	9	sugar	sugar	NN
nyp.33433056927019	2023	10	,	,	,
nyp.33433056927019	2023	11	one	one	CD
nyp.33433056927019	2023	12	pound	pound	NN
nyp.33433056927019	2023	13	best	good	JJS
nyp.33433056927019	2023	14	flour	flour	NN
nyp.33433056927019	2023	15	,	,	,
nyp.33433056927019	2023	16	one	one	CD
nyp.33433056927019	2023	17	dozen	dozen	NN
nyp.33433056927019	2023	18	eggs	egg	NNS
nyp.33433056927019	2023	19	,	,	,
nyp.33433056927019	2023	20	one	one	CD
nyp.33433056927019	2023	21	tablespoonful	tablespoonful	NN
nyp.33433056927019	2023	22	lemon	lemon	NN
nyp.33433056927019	2023	23	extract	extract	NN
nyp.33433056927019	2023	24	,	,	,
nyp.33433056927019	2023	25	Rub	rub	VB
nyp.33433056927019	2023	26	butter	butter	NN
nyp.33433056927019	2023	27	to	to	IN
nyp.33433056927019	2023	28	a	a	DT
nyp.33433056927019	2023	29	cream	cream	NN
nyp.33433056927019	2023	30	,	,	,
nyp.33433056927019	2023	31	then	then	RB
nyp.33433056927019	2023	32	gradually	gradually	RB
nyp.33433056927019	2023	33	add	add	VB
nyp.33433056927019	2023	34	sifted	sift	VBN
nyp.33433056927019	2023	35	flour	flour	NN
nyp.33433056927019	2023	36	and	and	CC
nyp.33433056927019	2023	37	rub	rub	VB
nyp.33433056927019	2023	38	together	together	RB
nyp.33433056927019	2023	39	until	until	IN
nyp.33433056927019	2023	40	very	very	RB
nyp.33433056927019	2023	41	smooth	smooth	JJ
nyp.33433056927019	2023	42	.	.	.
nyp.33433056927019	2024	1	Separate	separate	VB
nyp.33433056927019	2024	2	the	the	DT
nyp.33433056927019	2024	3	eggs	egg	NNS
nyp.33433056927019	2024	4	and	and	CC
nyp.33433056927019	2024	5	beat	beat	VB
nyp.33433056927019	2024	6	yolks	yolk	NNS
nyp.33433056927019	2024	7	until	until	IN
nyp.33433056927019	2024	8	very	very	RB
nyp.33433056927019	2024	9	light	light	JJ
nyp.33433056927019	2024	10	;	;	:
nyp.33433056927019	2024	11	then	then	RB
nyp.33433056927019	2024	12	gradually	gradually	RB
nyp.33433056927019	2024	13	add	add	VB
nyp.33433056927019	2024	14	sifted	sift	VBN
nyp.33433056927019	2024	15	sugar	sugar	NN
nyp.33433056927019	2024	16	and	and	CC
nyp.33433056927019	2024	17	beat	beat	NN
nyp.33433056927019	2024	18	until	until	IN
nyp.33433056927019	2024	19	very	very	RB
nyp.33433056927019	2024	20	smooth	smooth	JJ
nyp.33433056927019	2024	21	;	;	:
nyp.33433056927019	2024	22	then	then	RB
nyp.33433056927019	2024	23	quickly	quickly	RB
nyp.33433056927019	2024	24	add	add	VB
nyp.33433056927019	2024	25	whites	white	NNS
nyp.33433056927019	2024	26	of	of	IN
nyp.33433056927019	2024	27	eggs	egg	NNS
nyp.33433056927019	2024	28	(	(	-LRB-
nyp.33433056927019	2024	29	already	already	RB
nyp.33433056927019	2024	30	beaten	beat	VBN
nyp.33433056927019	2024	31	to	to	IN
nyp.33433056927019	2024	32	a	a	DT
nyp.33433056927019	2024	33	stiff	stiff	JJ
nyp.33433056927019	2024	34	froth	froth	NN
nyp.33433056927019	2024	35	)	)	-RRB-
nyp.33433056927019	2024	36	and	and	CC
nyp.33433056927019	2024	37	beat	beat	VBD
nyp.33433056927019	2024	38	only	only	RB
nyp.33433056927019	2024	39	until	until	IN
nyp.33433056927019	2024	40	smooth	smooth	JJ
nyp.33433056927019	2024	41	.	.	.
nyp.33433056927019	2025	1	Add	add	VB
nyp.33433056927019	2025	2	the	the	DT
nyp.33433056927019	2025	3	butter	butter	NN
nyp.33433056927019	2025	4	and	and	CC
nyp.33433056927019	2025	5	flour	flour	NN
nyp.33433056927019	2025	6	in	in	IN
nyp.33433056927019	2025	7	three	three	CD
nyp.33433056927019	2025	8	or	or	CC
nyp.33433056927019	2025	9	four	four	CD
nyp.33433056927019	2025	10	installments	installment	NNS
nyp.33433056927019	2025	11	,	,	,
nyp.33433056927019	2025	12	and	and	CC
nyp.33433056927019	2025	13	stir	stir	VB
nyp.33433056927019	2025	14	quickly	quickly	RB
nyp.33433056927019	2025	15	until	until	IN
nyp.33433056927019	2025	16	mixed	mix	VBN
nyp.33433056927019	2025	17	.	.	.
nyp.33433056927019	2026	1	Use	use	JJ
nyp.33433056927019	2026	2	lard	lard	NN
nyp.33433056927019	2026	3	all	all	RB
nyp.33433056927019	2026	4	over	over	IN
nyp.33433056927019	2026	5	the	the	DT
nyp.33433056927019	2026	6	cake	cake	NN
nyp.33433056927019	2026	7	tin	tin	NN
nyp.33433056927019	2026	8	,	,	,
nyp.33433056927019	2026	9	and	and	CC
nyp.33433056927019	2026	10	a	a	DT
nyp.33433056927019	2026	11	buttered	buttered	JJ
nyp.33433056927019	2026	12	paper	paper	NN
nyp.33433056927019	2026	13	only	only	RB
nyp.33433056927019	2026	14	in	in	IN
nyp.33433056927019	2026	15	the	the	DT
nyp.33433056927019	2026	16	bottom	bottom	NN
nyp.33433056927019	2026	17	.	.	.
nyp.33433056927019	2027	1	Bake	bake	VB
nyp.33433056927019	2027	2	in	in	IN
nyp.33433056927019	2027	3	moderate	moderate	JJ
nyp.33433056927019	2027	4	oven	oven	NN
nyp.33433056927019	2027	5	in	in	IN
nyp.33433056927019	2027	6	one	one	CD
nyp.33433056927019	2027	7	tin	tin	NN
nyp.33433056927019	2027	8	for	for	IN
nyp.33433056927019	2027	9	three	three	CD
nyp.33433056927019	2027	10	hours	hour	NNS
nyp.33433056927019	2027	11	,	,	,
nyp.33433056927019	2027	12	or	or	CC
nyp.33433056927019	2027	13	in	in	IN
nyp.33433056927019	2027	14	two	two	CD
nyp.33433056927019	2027	15	for	for	IN
nyp.33433056927019	2027	16	one	one	CD
nyp.33433056927019	2027	17	hour	hour	NN
nyp.33433056927019	2027	18	and	and	CC
nyp.33433056927019	2027	19	one	one	CD
nyp.33433056927019	2027	20	half	half	NN
nyp.33433056927019	2027	21	.	.	.
nyp.33433056927019	2028	1	Do	do	VB
nyp.33433056927019	2028	2	not	not	RB
nyp.33433056927019	2028	3	move	move	VB
nyp.33433056927019	2028	4	it	-PRON-	PRP
nyp.33433056927019	2028	5	while	while	IN
nyp.33433056927019	2028	6	baking	bake	VBG
nyp.33433056927019	2028	7	.	.	.
nyp.33433056927019	2029	1	Much	much	JJ
nyp.33433056927019	2029	2	depends	depend	VBZ
nyp.33433056927019	2029	3	upon	upon	IN
nyp.33433056927019	2029	4	the	the	DT
nyp.33433056927019	2029	5	care	care	NN
nyp.33433056927019	2029	6	with	with	IN
nyp.33433056927019	2029	7	which	which	WDT
nyp.33433056927019	2029	8	this	this	DT
nyp.33433056927019	2029	9	cake	cake	NN
nyp.33433056927019	2029	10	is	be	VBZ
nyp.33433056927019	2029	11	put	put	VBN
nyp.33433056927019	2029	12	together	together	RB
nyp.33433056927019	2029	13	,	,	,
nyp.33433056927019	2029	14	and	and	CC
nyp.33433056927019	2029	15	very	very	RB
nyp.33433056927019	2029	16	much	much	RB
nyp.33433056927019	2029	17	upon	upon	IN
nyp.33433056927019	2029	18	the	the	DT
nyp.33433056927019	2029	19	baking	baking	NN
nyp.33433056927019	2029	20	.	.	.
nyp.33433056927019	2030	1	Ice	ice	NN
nyp.33433056927019	2030	2	when	when	WRB
nyp.33433056927019	2030	3	cold	cold	JJ
nyp.33433056927019	2030	4	.	.	.
nyp.33433056927019	2031	1	L.	L.	NNP
nyp.33433056927019	2031	2	L.	L.	NNP
nyp.33433056927019	2031	3	M.	M.	NNP
nyp.33433056927019	2031	4	SPONGE	SPONGE	NNP
nyp.33433056927019	2031	5	CAKE	cake	NN
nyp.33433056927019	2031	6	.	.	.
nyp.33433056927019	2032	1	Four	four	CD
nyp.33433056927019	2032	2	eggs	egg	NNS
nyp.33433056927019	2032	3	,	,	,
nyp.33433056927019	2032	4	two	two	CD
nyp.33433056927019	2032	5	cupfuls	cupfuls	NN
nyp.33433056927019	2032	6	flour	flour	NN
nyp.33433056927019	2032	7	,	,	,
nyp.33433056927019	2032	8	two	two	CD
nyp.33433056927019	2032	9	cupfuls	cupfuls	NNP
nyp.33433056927019	2032	10	sugar	sugar	NN
nyp.33433056927019	2032	11	,	,	,
nyp.33433056927019	2032	12	ten	ten	CD
nyp.33433056927019	2032	13	tablespoonfuls	tablespoonfuls	JJ
nyp.33433056927019	2032	14	cold	cold	JJ
nyp.33433056927019	2032	15	water	water	NNP
nyp.33433056927019	2032	16	,	,	,
nyp.33433056927019	2032	17	a	a	DT
nyp.33433056927019	2032	18	pinch	pinch	NN
nyp.33433056927019	2032	19	of	of	IN
nyp.33433056927019	2032	20	salt	salt	NN
nyp.33433056927019	2032	21	.	.	.
nyp.33433056927019	2033	1	Flavor	flavor	NN
nyp.33433056927019	2033	2	with	with	IN
nyp.33433056927019	2033	3	C4ATES	c4ate	NNS
nyp.33433056927019	2033	4	.	.	.
nyp.33433056927019	2034	1	93	93	CD
nyp.33433056927019	2034	2	vanilla	vanilla	NN
nyp.33433056927019	2034	3	.	.	.
nyp.33433056927019	2035	1	Beat	beat	VB
nyp.33433056927019	2035	2	the	the	DT
nyp.33433056927019	2035	3	sugar	sugar	NN
nyp.33433056927019	2035	4	and	and	CC
nyp.33433056927019	2035	5	yolks	yolk	NNS
nyp.33433056927019	2035	6	to	to	IN
nyp.33433056927019	2035	7	a	a	DT
nyp.33433056927019	2035	8	cream	cream	NN
nyp.33433056927019	2035	9	,	,	,
nyp.33433056927019	2035	10	then	then	RB
nyp.33433056927019	2035	11	add	add	VB
nyp.33433056927019	2035	12	the	the	DT
nyp.33433056927019	2035	13	water	water	NN
nyp.33433056927019	2035	14	.	.	.
nyp.33433056927019	2036	1	Stir	stir	VB
nyp.33433056927019	2036	2	well	well	RB
nyp.33433056927019	2036	3	together	together	RB
nyp.33433056927019	2036	4	with	with	IN
nyp.33433056927019	2036	5	a	a	DT
nyp.33433056927019	2036	6	little	little	JJ
nyp.33433056927019	2036	7	flour	flour	NN
nyp.33433056927019	2036	8	,	,	,
nyp.33433056927019	2036	9	then	then	RB
nyp.33433056927019	2036	10	add	add	VB
nyp.33433056927019	2036	11	the	the	DT
nyp.33433056927019	2036	12	remainder	remainder	NN
nyp.33433056927019	2036	13	of	of	IN
nyp.33433056927019	2036	14	flour	flour	NN
nyp.33433056927019	2036	15	with	with	IN
nyp.33433056927019	2036	16	two	two	CD
nyp.33433056927019	2036	17	teaspoonfuls	teaspoonful	NNS
nyp.33433056927019	2036	18	baking	baking	NN
nyp.33433056927019	2036	19	powder	powder	NN
nyp.33433056927019	2036	20	sifted	sift	VBN
nyp.33433056927019	2036	21	with	with	IN
nyp.33433056927019	2036	22	the	the	DT
nyp.33433056927019	2036	23	flour	flour	NN
nyp.33433056927019	2036	24	.	.	.
nyp.33433056927019	2037	1	Whites	white	NNS
nyp.33433056927019	2037	2	of	of	IN
nyp.33433056927019	2037	3	eggs	egg	NNS
nyp.33433056927019	2037	4	beaten	beat	VBD
nyp.33433056927019	2037	5	stiff	stiff	JJ
nyp.33433056927019	2037	6	.	.	.
nyp.33433056927019	2038	1	Bake	bake	VB
nyp.33433056927019	2038	2	in	in	IN
nyp.33433056927019	2038	3	a	a	DT
nyp.33433056927019	2038	4	slow	slow	JJ
nyp.33433056927019	2038	5	oven	oven	NN
nyp.33433056927019	2038	6	.	.	.
nyp.33433056927019	2039	1	Mrs.	Mrs.	NNP
nyp.33433056927019	2039	2	John	John	NNP
nyp.33433056927019	2039	3	H.	H.	NNP
nyp.33433056927019	2039	4	Smith	Smith	NNP
nyp.33433056927019	2039	5	.	.	.
nyp.33433056927019	2040	1	SPONGE	SPONGE	NNP
nyp.33433056927019	2040	2	CAKE	CAKE	NNP
nyp.33433056927019	2040	3	.	.	.
nyp.33433056927019	2041	1	Three	three	CD
nyp.33433056927019	2041	2	eggs	egg	NNS
nyp.33433056927019	2041	3	,	,	,
nyp.33433056927019	2041	4	one	one	CD
nyp.33433056927019	2041	5	cupful	cupful	NN
nyp.33433056927019	2041	6	sugar	sugar	NN
nyp.33433056927019	2041	7	,	,	,
nyp.33433056927019	2041	8	one	one	CD
nyp.33433056927019	2041	9	cupful	cupful	NN
nyp.33433056927019	2041	10	flour	flour	NN
nyp.33433056927019	2041	11	,	,	,
nyp.33433056927019	2041	12	two	two	CD
nyp.33433056927019	2041	13	teaspoonfuls	teaspoonful	NNS
nyp.33433056927019	2041	14	baking	baking	NN
nyp.33433056927019	2041	15	powder	powder	NN
nyp.33433056927019	2041	16	,	,	,
nyp.33433056927019	2041	17	five	five	CD
nyp.33433056927019	2041	18	tablespoonfuls	tablespoonfuls	JJ
nyp.33433056927019	2041	19	cold	cold	JJ
nyp.33433056927019	2041	20	water	water	NN
nyp.33433056927019	2041	21	,	,	,
nyp.33433056927019	2041	22	putting	put	VBG
nyp.33433056927019	2041	23	in	in	RP
nyp.33433056927019	2041	24	a	a	DT
nyp.33433056927019	2041	25	teaspoonful	teaspoonful	NN
nyp.33433056927019	2041	26	of	of	IN
nyp.33433056927019	2041	27	vanilla	vanilla	NN
nyp.33433056927019	2041	28	into	into	IN
nyp.33433056927019	2041	29	the	the	DT
nyp.33433056927019	2041	30	last	last	JJ
nyp.33433056927019	2041	31	spoonful	spoonful	NN
nyp.33433056927019	2041	32	of	of	IN
nyp.33433056927019	2041	33	water	water	NN
nyp.33433056927019	2041	34	.	.	.
nyp.33433056927019	2042	1	Jeanie	Jeanie	NNP
nyp.33433056927019	2042	2	L.	L.	NNP
nyp.33433056927019	2042	3	Harries	Harries	NNP
nyp.33433056927019	2042	4	.	.	.
nyp.33433056927019	2043	1	SPONGE	SPONGE	NNP
nyp.33433056927019	2043	2	CAKE	CAKE	NNP
nyp.33433056927019	2043	3	.	.	.
nyp.33433056927019	2044	1	One	one	CD
nyp.33433056927019	2044	2	pound	pound	NN
nyp.33433056927019	2044	3	granulated	granulated	JJ
nyp.33433056927019	2044	4	sugar	sugar	NN
nyp.33433056927019	2044	5	,	,	,
nyp.33433056927019	2044	6	ten	ten	CD
nyp.33433056927019	2044	7	eggs	egg	NNS
nyp.33433056927019	2044	8	(	(	-LRB-
nyp.33433056927019	2044	9	whites	white	NNS
nyp.33433056927019	2044	10	and	and	CC
nyp.33433056927019	2044	11	yolks	yolk	NNS
nyp.33433056927019	2044	12	beaten	beat	VBN
nyp.33433056927019	2044	13	separately	separately	RB
nyp.33433056927019	2044	14	)	)	-RRB-
nyp.33433056927019	2044	15	.	.	.
nyp.33433056927019	2045	1	Beat	beat	VB
nyp.33433056927019	2045	2	sugar	sugar	NN
nyp.33433056927019	2045	3	and	and	CC
nyp.33433056927019	2045	4	yolks	yolk	NNS
nyp.33433056927019	2045	5	together	together	RB
nyp.33433056927019	2045	6	.	.	.
nyp.33433056927019	2046	1	Half	half	PDT
nyp.33433056927019	2046	2	a	a	DT
nyp.33433056927019	2046	3	pound	pound	NN
nyp.33433056927019	2046	4	of	of	IN
nyp.33433056927019	2046	5	flour	flour	NN
nyp.33433056927019	2046	6	,	,	,
nyp.33433056927019	2046	7	juice	juice	NN
nyp.33433056927019	2046	8	of	of	IN
nyp.33433056927019	2046	9	one	one	CD
nyp.33433056927019	2046	10	lemon	lemon	NN
nyp.33433056927019	2046	11	.	.	.
nyp.33433056927019	2047	1	Bake	bake	VB
nyp.33433056927019	2047	2	fifty	fifty	CD
nyp.33433056927019	2047	3	minutes	minute	NNS
nyp.33433056927019	2047	4	,	,	,
nyp.33433056927019	2047	5	then	then	RB
nyp.33433056927019	2047	6	open	open	JJ
nyp.33433056927019	2047	7	oven	oven	NN
nyp.33433056927019	2047	8	and	and	CC
nyp.33433056927019	2047	9	dry	dry	VB
nyp.33433056927019	2047	10	out	out	RP
nyp.33433056927019	2047	11	.	.	.
nyp.33433056927019	2048	1	Good	good	JJ
nyp.33433056927019	2048	2	fire	fire	NN
nyp.33433056927019	2048	3	to	to	TO
nyp.33433056927019	2048	4	start	start	VB
nyp.33433056927019	2048	5	,	,	,
nyp.33433056927019	2048	6	and	and	CC
nyp.33433056927019	2048	7	then	then	RB
nyp.33433056927019	2048	8	turn	turn	VB
nyp.33433056927019	2048	9	down	down	RP
nyp.33433056927019	2048	10	.	.	.
nyp.33433056927019	2049	1	Ice	ice	NN
nyp.33433056927019	2049	2	when	when	WRB
nyp.33433056927019	2049	3	cool	cool	JJ
nyp.33433056927019	2049	4	.	.	.
nyp.33433056927019	2050	1	Mrs.	Mrs.	NNP
nyp.33433056927019	2050	2	C.	C.	NNP
nyp.33433056927019	2050	3	C.	C.	NNP
nyp.33433056927019	2050	4	McCain	McCain	NNP
nyp.33433056927019	2050	5	.	.	.
nyp.33433056927019	2051	1	SPONGE	SPONGE	NNP
nyp.33433056927019	2051	2	CAKE	CAKE	NNP
nyp.33433056927019	2051	3	.	.	.
nyp.33433056927019	2052	1	One	one	CD
nyp.33433056927019	2052	2	cupful	cupful	NN
nyp.33433056927019	2052	3	sugar	sugar	NN
nyp.33433056927019	2052	4	,	,	,
nyp.33433056927019	2052	5	four	four	CD
nyp.33433056927019	2052	6	eggs	egg	NNS
nyp.33433056927019	2052	7	.	.	.
nyp.33433056927019	2053	1	Beat	beat	VB
nyp.33433056927019	2053	2	yolks	yolk	NNS
nyp.33433056927019	2053	3	and	and	CC
nyp.33433056927019	2053	4	sugar	sugar	NN
nyp.33433056927019	2053	5	together	together	RB
nyp.33433056927019	2053	6	.	.	.
nyp.33433056927019	2054	1	One	one	CD
nyp.33433056927019	2054	2	tablespoonful	tablespoonful	NN
nyp.33433056927019	2054	3	water	water	NN
nyp.33433056927019	2054	4	,	,	,
nyp.33433056927019	2054	5	one	one	CD
nyp.33433056927019	2054	6	cupful	cupful	NN
nyp.33433056927019	2054	7	flour	flour	NN
nyp.33433056927019	2054	8	,	,	,
nyp.33433056927019	2054	9	one	one	CD
nyp.33433056927019	2054	10	rounded	rounded	JJ
nyp.33433056927019	2054	11	teaspoonful	teaspoonful	NN
nyp.33433056927019	2054	12	baking	baking	NN
nyp.33433056927019	2054	13	powder	powder	NN
nyp.33433056927019	2054	14	,	,	,
nyp.33433056927019	2054	15	one	one	CD
nyp.33433056927019	2054	16	teaspoonful	teaspoonful	NN
nyp.33433056927019	2054	17	vanilla	vanilla	NN
nyp.33433056927019	2054	18	.	.	.
nyp.33433056927019	2055	1	Beat	beat	VB
nyp.33433056927019	2055	2	whites	white	NNS
nyp.33433056927019	2055	3	of	of	IN
nyp.33433056927019	2055	4	eggs	egg	NNS
nyp.33433056927019	2055	5	,	,	,
nyp.33433056927019	2055	6	and	and	CC
nyp.33433056927019	2055	7	stir	stir	VB
nyp.33433056927019	2055	8	in	in	RP
nyp.33433056927019	2055	9	last	last	JJ
nyp.33433056927019	2055	10	.	.	.
nyp.33433056927019	2056	1	AMrs	AMrs	NNP
nyp.33433056927019	2056	2	.	.	.
nyp.33433056927019	2057	1	M.	M.	NNP
nyp.33433056927019	2057	2	S.	S.	NNP
nyp.33433056927019	2057	3	Burns	Burns	NNP
nyp.33433056927019	2057	4	.	.	.
nyp.33433056927019	2058	1	GINGER	GINGER	NNP
nyp.33433056927019	2058	2	SPONGE	SPONGE	NNP
nyp.33433056927019	2058	3	CAKE	cake	NN
nyp.33433056927019	2058	4	.	.	.
nyp.33433056927019	2059	1	Three	three	CD
nyp.33433056927019	2059	2	quarters	quarter	NNS
nyp.33433056927019	2059	3	of	of	IN
nyp.33433056927019	2059	4	a	a	DT
nyp.33433056927019	2059	5	cupful	cupful	NN
nyp.33433056927019	2059	6	of	of	IN
nyp.33433056927019	2059	7	molasses	molasses	NN
nyp.33433056927019	2059	8	,	,	,
nyp.33433056927019	2059	9	three	three	CD
nyp.33433056927019	2059	10	table-	table-	NN
nyp.33433056927019	2059	11	spoonfuls	spoonful	NNS
nyp.33433056927019	2059	12	of	of	IN
nyp.33433056927019	2059	13	brown	brown	JJ
nyp.33433056927019	2059	14	sugar	sugar	NN
nyp.33433056927019	2059	15	,	,	,
nyp.33433056927019	2059	16	one	one	CD
nyp.33433056927019	2059	17	tablespoonful	tablespoonful	NN
nyp.33433056927019	2059	18	of	of	IN
nyp.33433056927019	2059	19	ginger	ginger	NN
nyp.33433056927019	2059	20	,	,	,
nyp.33433056927019	2059	21	CAATES	CAATES	NNP
nyp.33433056927019	2059	22	.	.	.
nyp.33433056927019	2060	1	95	95	CD
nyp.33433056927019	2060	2	CARAMEL	caramel	NN
nyp.33433056927019	2060	3	CAKE	cake	NN
nyp.33433056927019	2060	4	.	.	.
nyp.33433056927019	2061	1	One	one	CD
nyp.33433056927019	2061	2	cupful	cupful	NN
nyp.33433056927019	2061	3	butter	butter	NN
nyp.33433056927019	2061	4	,	,	,
nyp.33433056927019	2061	5	two	two	CD
nyp.33433056927019	2061	6	cupfuls	cupfuls	NNP
nyp.33433056927019	2061	7	sugar	sugar	NN
nyp.33433056927019	2061	8	,	,	,
nyp.33433056927019	2061	9	one	one	CD
nyp.33433056927019	2061	10	cupful	cupful	JJ
nyp.33433056927019	2061	11	milk	milk	NN
nyp.33433056927019	2061	12	,	,	,
nyp.33433056927019	2061	13	three	three	CD
nyp.33433056927019	2061	14	and	and	CC
nyp.33433056927019	2061	15	one	one	CD
nyp.33433056927019	2061	16	half	half	NN
nyp.33433056927019	2061	17	cupfuls	cupfuls	NN
nyp.33433056927019	2061	18	flour	flour	NN
nyp.33433056927019	2061	19	,	,	,
nyp.33433056927019	2061	20	two	two	CD
nyp.33433056927019	2061	21	and	and	CC
nyp.33433056927019	2061	22	one	one	CD
nyp.33433056927019	2061	23	half	half	NN
nyp.33433056927019	2061	24	tea-	tea-	JJ
nyp.33433056927019	2061	25	spoonfuls	spoonfuls	NN
nyp.33433056927019	2061	26	baking	baking	NN
nyp.33433056927019	2061	27	powder	powder	NN
nyp.33433056927019	2061	28	,	,	,
nyp.33433056927019	2061	29	whites	white	NNS
nyp.33433056927019	2061	30	of	of	IN
nyp.33433056927019	2061	31	six	six	CD
nyp.33433056927019	2061	32	eggs	egg	NNS
nyp.33433056927019	2061	33	.	.	.
nyp.33433056927019	2062	1	Flavor	flavor	NN
nyp.33433056927019	2062	2	with	with	IN
nyp.33433056927019	2062	3	vanilla	vanilla	NN
nyp.33433056927019	2062	4	.	.	.
nyp.33433056927019	2063	1	ICING	icing	NN
nyp.33433056927019	2063	2	:	:	:
nyp.33433056927019	2063	3	Two	two	CD
nyp.33433056927019	2063	4	and	and	CC
nyp.33433056927019	2063	5	one	one	CD
nyp.33433056927019	2063	6	half	half	NN
nyp.33433056927019	2063	7	cupfuls	cupfuls	NNP
nyp.33433056927019	2063	8	brown	brown	NNP
nyp.33433056927019	2063	9	sugar	sugar	NNP
nyp.33433056927019	2063	10	,	,	,
nyp.33433056927019	2063	11	three	three	CD
nyp.33433056927019	2063	12	quarters	quarter	NNS
nyp.33433056927019	2063	13	of	of	IN
nyp.33433056927019	2063	14	a	a	DT
nyp.33433056927019	2063	15	cupful	cupful	NN
nyp.33433056927019	2063	16	of	of	IN
nyp.33433056927019	2063	17	cream	cream	NN
nyp.33433056927019	2063	18	,	,	,
nyp.33433056927019	2063	19	one	one	CD
nyp.33433056927019	2063	20	tablespoonful	tablespoonful	NN
nyp.33433056927019	2063	21	butter	butter	NN
nyp.33433056927019	2063	22	.	.	.
nyp.33433056927019	2064	1	Boil	Boil	NNP
nyp.33433056927019	2064	2	until	until	IN
nyp.33433056927019	2064	3	thick	thick	JJ
nyp.33433056927019	2064	4	,	,	,
nyp.33433056927019	2064	5	and	and	CC
nyp.33433056927019	2064	6	flavor	flavor	NN
nyp.33433056927019	2064	7	with	with	IN
nyp.33433056927019	2064	8	vanilla	vanilla	NN
nyp.33433056927019	2064	9	.	.	.
nyp.33433056927019	2065	1	Put	put	VB
nyp.33433056927019	2065	2	on	on	RP
nyp.33433056927019	2065	3	back	back	RB
nyp.33433056927019	2065	4	of	of	IN
nyp.33433056927019	2065	5	stove	stove	NN
nyp.33433056927019	2065	6	and	and	CC
nyp.33433056927019	2065	7	cook	cook	VB
nyp.33433056927019	2065	8	slowly	slowly	RB
nyp.33433056927019	2065	9	while	while	IN
nyp.33433056927019	2065	10	you	-PRON-	PRP
nyp.33433056927019	2065	11	bake	bake	VBP
nyp.33433056927019	2065	12	the	the	DT
nyp.33433056927019	2065	13	cake	cake	NN
nyp.33433056927019	2065	14	,	,	,
nyp.33433056927019	2065	15	when	when	WRB
nyp.33433056927019	2065	16	it	-PRON-	PRP
nyp.33433056927019	2065	17	will	will	MD
nyp.33433056927019	2065	18	be	be	VB
nyp.33433056927019	2065	19	ready	ready	JJ
nyp.33433056927019	2065	20	for	for	IN
nyp.33433056927019	2065	21	use	use	NN
nyp.33433056927019	2065	22	.	.	.
nyp.33433056927019	2066	1	Mrs.	Mrs.	NNP
nyp.33433056927019	2066	2	C	C	NNP
nyp.33433056927019	2066	3	C	C	NNP
nyp.33433056927019	2066	4	McCain	McCain	NNP
nyp.33433056927019	2066	5	.	.	.
nyp.33433056927019	2067	1	CHO.COLATE	CHO.COLATE	NNP
nyp.33433056927019	2067	2	CAKE	CAKE	NNP
nyp.33433056927019	2067	3	.	.	.
nyp.33433056927019	2068	1	One	one	CD
nyp.33433056927019	2068	2	and	and	CC
nyp.33433056927019	2068	3	one	one	CD
nyp.33433056927019	2068	4	half	half	NN
nyp.33433056927019	2068	5	cupfuls	cupfuls	NNP
nyp.33433056927019	2068	6	sugar	sugar	NN
nyp.33433056927019	2068	7	,	,	,
nyp.33433056927019	2068	8	one	one	CD
nyp.33433056927019	2068	9	scant	scant	JJ
nyp.33433056927019	2068	10	cupful	cupful	NN
nyp.33433056927019	2068	11	but-	but-	NN
nyp.33433056927019	2068	12	ter	ter	NN
nyp.33433056927019	2068	13	,	,	,
nyp.33433056927019	2068	14	one	one	CD
nyp.33433056927019	2068	15	half	half	JJ
nyp.33433056927019	2068	16	cupful	cupful	JJ
nyp.33433056927019	2068	17	milk	milk	NN
nyp.33433056927019	2068	18	,	,	,
nyp.33433056927019	2068	19	one	one	CD
nyp.33433056927019	2068	20	and	and	CC
nyp.33433056927019	2068	21	one	one	CD
nyp.33433056927019	2068	22	half	half	NN
nyp.33433056927019	2068	23	cupfuls	cupfuls	NN
nyp.33433056927019	2068	24	flour	flour	NN
nyp.33433056927019	2068	25	,	,	,
nyp.33433056927019	2068	26	two	two	CD
nyp.33433056927019	2068	27	teaspoonfuls	teaspoonful	NNS
nyp.33433056927019	2068	28	baking	baking	NN
nyp.33433056927019	2068	29	powder	powder	NN
nyp.33433056927019	2068	30	,	,	,
nyp.33433056927019	2068	31	one	one	CD
nyp.33433056927019	2068	32	and	and	CC
nyp.33433056927019	2068	33	one	one	CD
nyp.33433056927019	2068	34	half	half	NN
nyp.33433056927019	2068	35	tea-	tea-	JJ
nyp.33433056927019	2068	36	spoonfuls	spoonfuls	NN
nyp.33433056927019	2068	37	vanilla	vanilla	NN
nyp.33433056927019	2068	38	,	,	,
nyp.33433056927019	2068	39	three	three	CD
nyp.33433056927019	2068	40	eggs	egg	NNS
nyp.33433056927019	2068	41	beaten	beat	VBN
nyp.33433056927019	2068	42	separately	separately	RB
nyp.33433056927019	2068	43	,	,	,
nyp.33433056927019	2068	44	one	one	CD
nyp.33433056927019	2068	45	quar-	quar-	NN
nyp.33433056927019	2068	46	ter	ter	XX
nyp.33433056927019	2068	47	pound	pound	VB
nyp.33433056927019	2068	48	grated	grate	VBN
nyp.33433056927019	2068	49	chocolate	chocolate	NN
nyp.33433056927019	2068	50	.	.	.
nyp.33433056927019	2069	1	Bake	bake	VB
nyp.33433056927019	2069	2	in	in	IN
nyp.33433056927019	2069	3	layers	layer	NNS
nyp.33433056927019	2069	4	.	.	.
nyp.33433056927019	2070	1	FILLING	filling	NN
nyp.33433056927019	2070	2	FOR	for	IN
nyp.33433056927019	2070	3	CAKE	cake	NN
nyp.33433056927019	2070	4	:	:	:
nyp.33433056927019	2070	5	One	one	CD
nyp.33433056927019	2070	6	half	half	JJ
nyp.33433056927019	2070	7	pint	pint	NN
nyp.33433056927019	2070	8	milk	milk	NN
nyp.33433056927019	2070	9	,	,	,
nyp.33433056927019	2070	10	one	one	CD
nyp.33433056927019	2070	11	half	half	NN
nyp.33433056927019	2070	12	tea-	tea-	JJ
nyp.33433056927019	2070	13	spoonful	spoonful	NN
nyp.33433056927019	2070	14	butter	butter	NN
nyp.33433056927019	2070	15	,	,	,
nyp.33433056927019	2070	16	one	one	CD
nyp.33433056927019	2070	17	half	half	JJ
nyp.33433056927019	2070	18	cupful	cupful	JJ
nyp.33433056927019	2070	19	sugar	sugar	NN
nyp.33433056927019	2070	20	,	,	,
nyp.33433056927019	2070	21	one	one	CD
nyp.33433056927019	2070	22	quarter	quarter	NN
nyp.33433056927019	2070	23	cup-	cup-	VBD
nyp.33433056927019	2070	24	ful	ful	JJ
nyp.33433056927019	2070	25	grated	grated	JJ
nyp.33433056927019	2070	26	chocolate	chocolate	NN
nyp.33433056927019	2070	27	,	,	,
nyp.33433056927019	2070	28	one	one	CD
nyp.33433056927019	2070	29	tablespoonful	tablespoonful	NN
nyp.33433056927019	2070	30	cornstarch	cornstarch	NN
nyp.33433056927019	2070	31	,	,	,
nyp.33433056927019	2070	32	one	one	CD
nyp.33433056927019	2070	33	teaspoonful	teaspoonful	NN
nyp.33433056927019	2070	34	vanilla	vanilla	NN
nyp.33433056927019	2070	35	.	.	.
nyp.33433056927019	2071	1	Yolk	yolk	NN
nyp.33433056927019	2071	2	of	of	IN
nyp.33433056927019	2071	3	one	one	CD
nyp.33433056927019	2071	4	egg	egg	NN
nyp.33433056927019	2071	5	.	.	.
nyp.33433056927019	2072	1	Let	let	VB
nyp.33433056927019	2072	2	the	the	DT
nyp.33433056927019	2072	3	milk	milk	NN
nyp.33433056927019	2072	4	come	come	VB
nyp.33433056927019	2072	5	to	to	IN
nyp.33433056927019	2072	6	a	a	DT
nyp.33433056927019	2072	7	boil	boil	NN
nyp.33433056927019	2072	8	.	.	.
nyp.33433056927019	2073	1	Add	add	VB
nyp.33433056927019	2073	2	the	the	DT
nyp.33433056927019	2073	3	other	other	JJ
nyp.33433056927019	2073	4	ingredients	ingredient	NNS
nyp.33433056927019	2073	5	,	,	,
nyp.33433056927019	2073	6	which	which	WDT
nyp.33433056927019	2073	7	have	have	VBP
nyp.33433056927019	2073	8	been	be	VBN
nyp.33433056927019	2073	9	stirred	stir	VBN
nyp.33433056927019	2073	10	together	together	RB
nyp.33433056927019	2073	11	.	.	.
nyp.33433056927019	2074	1	Cook	cook	VB
nyp.33433056927019	2074	2	until	until	IN
nyp.33433056927019	2074	3	thick	thick	JJ
nyp.33433056927019	2074	4	.	.	.
nyp.33433056927019	2075	1	Spread	Spread	VBN
nyp.33433056927019	2075	2	between	between	IN
nyp.33433056927019	2075	3	layers	layer	NNS
nyp.33433056927019	2075	4	,	,	,
nyp.33433056927019	2075	5	and	and	CC
nyp.33433056927019	2075	6	cover	cover	VB
nyp.33433056927019	2075	7	the	the	DT
nyp.33433056927019	2075	8	entire	entire	JJ
nyp.33433056927019	2075	9	cake	cake	NN
nyp.33433056927019	2075	10	with	with	IN
nyp.33433056927019	2075	11	frosting	frosting	NN
nyp.33433056927019	2075	12	.	.	.
nyp.33433056927019	2076	1	Janet	Janet	NNP
nyp.33433056927019	2076	2	M.	M.	NNP
nyp.33433056927019	2076	3	H.	H.	NNP
nyp.33433056927019	2076	4	7	7	CD
nyp.33433056927019	2076	5	ozonsend	ozonsend	NN
nyp.33433056927019	2076	6	.	.	.
nyp.33433056927019	2077	1	CHO.COLATE	CHO.COLATE	NNP
nyp.33433056927019	2077	2	CAKE	CAKE	NNP
nyp.33433056927019	2077	3	.	.	.
nyp.33433056927019	2078	1	One	one	CD
nyp.33433056927019	2078	2	cupful	cupful	NN
nyp.33433056927019	2078	3	of	of	IN
nyp.33433056927019	2078	4	sugar	sugar	NN
nyp.33433056927019	2078	5	,	,	,
nyp.33433056927019	2078	6	one	one	CD
nyp.33433056927019	2078	7	tablespoonful	tablespoonful	NN
nyp.33433056927019	2078	8	butter	butter	NN
nyp.33433056927019	2078	9	.	.	.
nyp.33433056927019	2079	1	Cream	cream	NN
nyp.33433056927019	2079	2	until	until	IN
nyp.33433056927019	2079	3	very	very	RB
nyp.33433056927019	2079	4	light	light	NN
nyp.33433056927019	2079	5	and	and	CC
nyp.33433056927019	2079	6	beat	beat	VBD
nyp.33433056927019	2079	7	eggs	egg	NNS
nyp.33433056927019	2079	8	in	in	RP
nyp.33433056927019	2079	9	.	.	.
nyp.33433056927019	2080	1	Two	two	CD
nyp.33433056927019	2080	2	eggs	egg	NNS
nyp.33433056927019	2080	3	,	,	,
nyp.33433056927019	2080	4	four	four	CD
nyp.33433056927019	2080	5	fifths	fifth	NNS
nyp.33433056927019	2080	6	of	of	IN
nyp.33433056927019	2080	7	a	a	DT
nyp.33433056927019	2080	8	cupful	cupful	NN
nyp.33433056927019	2080	9	of	of	IN
nyp.33433056927019	2080	10	milk	milk	NN
nyp.33433056927019	2080	11	,	,	,
nyp.33433056927019	2080	12	one	one	CD
nyp.33433056927019	2080	13	and	and	CC
nyp.33433056927019	2080	14	one	one	CD
nyp.33433056927019	2080	15	half	half	NN
nyp.33433056927019	2080	16	cupfuls	cupful	NNS
nyp.33433056927019	2080	17	of	of	IN
nyp.33433056927019	2080	18	flour	flour	NN
nyp.33433056927019	2080	19	,	,	,
nyp.33433056927019	2080	20	two	two	CD
nyp.33433056927019	2080	21	teaspoonfuls	teaspoonful	NNS
nyp.33433056927019	2080	22	baking	baking	NN
nyp.33433056927019	2080	23	powder	powder	NN
nyp.33433056927019	2080	24	.	.	.
nyp.33433056927019	2081	1	Flavor	flavor	NN
nyp.33433056927019	2081	2	with	with	IN
nyp.33433056927019	2081	3	vanilla	vanilla	NN
nyp.33433056927019	2081	4	.	.	.
nyp.33433056927019	2082	1	"	"	``
nyp.33433056927019	2082	2	START	start	VB
nyp.33433056927019	2082	3	RIGHT	right	RB
nyp.33433056927019	2082	4	"	"	''
nyp.33433056927019	2082	5	NAS	NAS	NNP
nyp.33433056927019	2082	6	BREAKFAST	breakfast	NN
nyp.33433056927019	2082	7	ON	on	IN
nyp.33433056927019	2082	8	H	H	NNP
nyp.33433056927019	2082	9	-	-	HYPH
nyp.33433056927019	2082	10	O	O	NNP
nyp.33433056927019	2082	11	CAAES	CAAES	NNP
nyp.33433056927019	2082	12	.	.	.
nyp.33433056927019	2083	1	97	97	CD
nyp.33433056927019	2083	2	flour	flour	NN
nyp.33433056927019	2083	3	,	,	,
nyp.33433056927019	2083	4	butter	butter	VB
nyp.33433056927019	2083	5	the	the	DT
nyp.33433056927019	2083	6	size	size	NN
nyp.33433056927019	2083	7	of	of	IN
nyp.33433056927019	2083	8	an	an	DT
nyp.33433056927019	2083	9	egg	egg	NN
nyp.33433056927019	2083	10	,	,	,
nyp.33433056927019	2083	11	three	three	CD
nyp.33433056927019	2083	12	teaspoonfuls	teaspoonful	NNS
nyp.33433056927019	2083	13	bak-	bak-	VBP
nyp.33433056927019	2083	14	ing	ing	DT
nyp.33433056927019	2083	15	powder	powder	NN
nyp.33433056927019	2083	16	.	.	.
nyp.33433056927019	2084	1	Bake	bake	VB
nyp.33433056927019	2084	2	in	in	IN
nyp.33433056927019	2084	3	two	two	CD
nyp.33433056927019	2084	4	long	long	JJ
nyp.33433056927019	2084	5	shallow	shallow	JJ
nyp.33433056927019	2084	6	tins	tin	NNS
nyp.33433056927019	2084	7	.	.	.
nyp.33433056927019	2085	1	One	one	CD
nyp.33433056927019	2085	2	quart	quart	NN
nyp.33433056927019	2085	3	of	of	IN
nyp.33433056927019	2085	4	huckleberries	huckleberry	NNS
nyp.33433056927019	2085	5	.	.	.
nyp.33433056927019	2086	1	Crush	crush	VB
nyp.33433056927019	2086	2	fruit	fruit	NN
nyp.33433056927019	2086	3	,	,	,
nyp.33433056927019	2086	4	and	and	CC
nyp.33433056927019	2086	5	put	put	VBD
nyp.33433056927019	2086	6	half	half	NN
nyp.33433056927019	2086	7	on	on	IN
nyp.33433056927019	2086	8	one	one	CD
nyp.33433056927019	2086	9	layer	layer	NN
nyp.33433056927019	2086	10	.	.	.
nyp.33433056927019	2087	1	Put	put	VB
nyp.33433056927019	2087	2	second	second	JJ
nyp.33433056927019	2087	3	layer	layer	NN
nyp.33433056927019	2087	4	on	on	IN
nyp.33433056927019	2087	5	top	top	NN
nyp.33433056927019	2087	6	and	and	CC
nyp.33433056927019	2087	7	spread	spread	VBD
nyp.33433056927019	2087	8	with	with	IN
nyp.33433056927019	2087	9	the	the	DT
nyp.33433056927019	2087	10	remainder	remainder	NN
nyp.33433056927019	2087	11	of	of	IN
nyp.33433056927019	2087	12	the	the	DT
nyp.33433056927019	2087	13	berries	berry	NNS
nyp.33433056927019	2087	14	.	.	.
nyp.33433056927019	2088	1	Put	put	VB
nyp.33433056927019	2088	2	on	on	RP
nyp.33433056927019	2088	3	the	the	DT
nyp.33433056927019	2088	4	meringue	meringue	NN
nyp.33433056927019	2088	5	and	and	CC
nyp.33433056927019	2088	6	place	place	NN
nyp.33433056927019	2088	7	in	in	IN
nyp.33433056927019	2088	8	the	the	DT
nyp.33433056927019	2088	9	oven	oven	NN
nyp.33433056927019	2088	10	till	till	IN
nyp.33433056927019	2088	11	a	a	DT
nyp.33433056927019	2088	12	light	light	JJ
nyp.33433056927019	2088	13	brown	brown	NN
nyp.33433056927019	2088	14	.	.	.
nyp.33433056927019	2089	1	Frances	Frances	NNP
nyp.33433056927019	2089	2	C.	C.	NNP
nyp.33433056927019	2089	3	Dougherty	Dougherty	NNP
nyp.33433056927019	2089	4	.	.	.
nyp.33433056927019	2090	1	LEMON	LEMON	NNP
nyp.33433056927019	2090	2	COCOANUT	COCOANUT	NNP
nyp.33433056927019	2090	3	CAKE	cake	NN
nyp.33433056927019	2090	4	.	.	.
nyp.33433056927019	2091	1	One	one	CD
nyp.33433056927019	2091	2	cupful	cupful	NN
nyp.33433056927019	2091	3	of	of	IN
nyp.33433056927019	2091	4	butter	butter	NN
nyp.33433056927019	2091	5	,	,	,
nyp.33433056927019	2091	6	two	two	CD
nyp.33433056927019	2091	7	cupfuls	cupful	NNS
nyp.33433056927019	2091	8	of	of	IN
nyp.33433056927019	2091	9	sugar	sugar	NN
nyp.33433056927019	2091	10	,	,	,
nyp.33433056927019	2091	11	two	two	CD
nyp.33433056927019	2091	12	thirds	third	NNS
nyp.33433056927019	2091	13	of	of	IN
nyp.33433056927019	2091	14	a	a	DT
nyp.33433056927019	2091	15	cupful	cupful	NN
nyp.33433056927019	2091	16	of	of	IN
nyp.33433056927019	2091	17	milk	milk	NN
nyp.33433056927019	2091	18	,	,	,
nyp.33433056927019	2091	19	three	three	CD
nyp.33433056927019	2091	20	cupfuls	cupful	NNS
nyp.33433056927019	2091	21	of	of	IN
nyp.33433056927019	2091	22	flour	flour	NN
nyp.33433056927019	2091	23	,	,	,
nyp.33433056927019	2091	24	whites	white	NNS
nyp.33433056927019	2091	25	of	of	IN
nyp.33433056927019	2091	26	five	five	CD
nyp.33433056927019	2091	27	eggs	egg	NNS
nyp.33433056927019	2091	28	,	,	,
nyp.33433056927019	2091	29	three	three	CD
nyp.33433056927019	2091	30	yolks	yolk	NNS
nyp.33433056927019	2091	31	,	,	,
nyp.33433056927019	2091	32	two	two	CD
nyp.33433056927019	2091	33	teaspoonfuls	teaspoonful	NNS
nyp.33433056927019	2091	34	baking	baking	NN
nyp.33433056927019	2091	35	powder	powder	NN
nyp.33433056927019	2091	36	.	.	.
nyp.33433056927019	2092	1	Make	make	VB
nyp.33433056927019	2092	2	four	four	CD
nyp.33433056927019	2092	3	layers	layer	NNS
nyp.33433056927019	2092	4	.	.	.
nyp.33433056927019	2093	1	FILLING	filling	NN
nyp.33433056927019	2093	2	:	:	:
nyp.33433056927019	2093	3	One	one	CD
nyp.33433056927019	2093	4	egg	egg	NN
nyp.33433056927019	2093	5	and	and	CC
nyp.33433056927019	2093	6	the	the	DT
nyp.33433056927019	2093	7	two	two	CD
nyp.33433056927019	2093	8	remaining	remain	VBG
nyp.33433056927019	2093	9	yolks	yolk	NNS
nyp.33433056927019	2093	10	mixed	mix	VBN
nyp.33433056927019	2093	11	well	well	RB
nyp.33433056927019	2093	12	.	.	.
nyp.33433056927019	2094	1	Stir	stir	VB
nyp.33433056927019	2094	2	in	in	IN
nyp.33433056927019	2094	3	one	one	CD
nyp.33433056927019	2094	4	half	half	NN
nyp.33433056927019	2094	5	teacupful	teacupful	NN
nyp.33433056927019	2094	6	of	of	IN
nyp.33433056927019	2094	7	powdered	powdered	JJ
nyp.33433056927019	2094	8	sugar	sugar	NN
nyp.33433056927019	2094	9	,	,	,
nyp.33433056927019	2094	10	juice	juice	NN
nyp.33433056927019	2094	11	and	and	CC
nyp.33433056927019	2094	12	grated	grate	VBN
nyp.33433056927019	2094	13	rind	rind	NN
nyp.33433056927019	2094	14	of	of	IN
nyp.33433056927019	2094	15	one	one	CD
nyp.33433056927019	2094	16	lemon	lemon	NN
nyp.33433056927019	2094	17	,	,	,
nyp.33433056927019	2094	18	one	one	CD
nyp.33433056927019	2094	19	half	half	NN
nyp.33433056927019	2094	20	of	of	IN
nyp.33433056927019	2094	21	a	a	DT
nyp.33433056927019	2094	22	cocoanut	cocoanut	NN
nyp.33433056927019	2094	23	grated	grate	VBN
nyp.33433056927019	2094	24	.	.	.
nyp.33433056927019	2095	1	Reserve	reserve	VB
nyp.33433056927019	2095	2	the	the	DT
nyp.33433056927019	2095	3	other	other	JJ
nyp.33433056927019	2095	4	half	half	NN
nyp.33433056927019	2095	5	for	for	IN
nyp.33433056927019	2095	6	the	the	DT
nyp.33433056927019	2095	7	outside	outside	NN
nyp.33433056927019	2095	8	.	.	.
nyp.33433056927019	2096	1	Leave	leave	VB
nyp.33433056927019	2096	2	this	this	DT
nyp.33433056927019	2096	3	on	on	IN
nyp.33433056927019	2096	4	the	the	DT
nyp.33433056927019	2096	5	stove	stove	NN
nyp.33433056927019	2096	6	for	for	IN
nyp.33433056927019	2096	7	a	a	DT
nyp.33433056927019	2096	8	minute	minute	NN
nyp.33433056927019	2096	9	.	.	.
nyp.33433056927019	2097	1	When	when	WRB
nyp.33433056927019	2097	2	cool	cool	JJ
nyp.33433056927019	2097	3	,	,	,
nyp.33433056927019	2097	4	spread	spread	VBD
nyp.33433056927019	2097	5	be-	be-	NNP
nyp.33433056927019	2097	6	tween	tween	NN
nyp.33433056927019	2097	7	the	the	DT
nyp.33433056927019	2097	8	layers	layer	NNS
nyp.33433056927019	2097	9	.	.	.
nyp.33433056927019	2098	1	Frost	frost	VB
nyp.33433056927019	2098	2	with	with	IN
nyp.33433056927019	2098	3	boiled	boil	VBN
nyp.33433056927019	2098	4	frosting	frosting	NN
nyp.33433056927019	2098	5	and	and	CC
nyp.33433056927019	2098	6	sprinkle	sprinkle	VB
nyp.33433056927019	2098	7	over	over	RP
nyp.33433056927019	2098	8	the	the	DT
nyp.33433056927019	2098	9	cake	cake	NN
nyp.33433056927019	2098	10	the	the	DT
nyp.33433056927019	2098	11	remaining	remain	VBG
nyp.33433056927019	2098	12	cocoanut	cocoanut	NN
nyp.33433056927019	2098	13	.	.	.
nyp.33433056927019	2099	1	Mrs.	Mrs.	NNP
nyp.33433056927019	2099	2	J.	J.	NNP
nyp.33433056927019	2099	3	S.	S.	NNP
nyp.33433056927019	2099	4	Bartlett	Bartlett	NNP
nyp.33433056927019	2099	5	.	.	.
nyp.33433056927019	2100	1	WHIPPED	WHIPPED	NNP
nyp.33433056927019	2100	2	CREAM	cream	NN
nyp.33433056927019	2100	3	CAKE	cake	NN
nyp.33433056927019	2100	4	.	.	.
nyp.33433056927019	2101	1	One	one	CD
nyp.33433056927019	2101	2	cupful	cupful	NN
nyp.33433056927019	2101	3	of	of	IN
nyp.33433056927019	2101	4	white	white	JJ
nyp.33433056927019	2101	5	sugar	sugar	NN
nyp.33433056927019	2101	6	,	,	,
nyp.33433056927019	2101	7	two	two	CD
nyp.33433056927019	2101	8	eggs	egg	NNS
nyp.33433056927019	2101	9	well	well	RB
nyp.33433056927019	2101	10	beaten	beat	VBN
nyp.33433056927019	2101	11	,	,	,
nyp.33433056927019	2101	12	one	one	CD
nyp.33433056927019	2101	13	tablespoonful	tablespoonful	NN
nyp.33433056927019	2101	14	of	of	IN
nyp.33433056927019	2101	15	butter	butter	NN
nyp.33433056927019	2101	16	,	,	,
nyp.33433056927019	2101	17	one	one	CD
nyp.33433056927019	2101	18	half	half	NN
nyp.33433056927019	2101	19	cupful	cupful	NN
nyp.33433056927019	2101	20	of	of	IN
nyp.33433056927019	2101	21	sweet	sweet	JJ
nyp.33433056927019	2101	22	milk	milk	NN
nyp.33433056927019	2101	23	,	,	,
nyp.33433056927019	2101	24	one	one	CD
nyp.33433056927019	2101	25	half	half	NN
nyp.33433056927019	2101	26	teaspoonful	teaspoonful	NN
nyp.33433056927019	2101	27	of	of	IN
nyp.33433056927019	2101	28	soda	soda	NN
nyp.33433056927019	2101	29	,	,	,
nyp.33433056927019	2101	30	one	one	CD
nyp.33433056927019	2101	31	teaspoonful	teaspoonful	NN
nyp.33433056927019	2101	32	of	of	IN
nyp.33433056927019	2101	33	cream	cream	NN
nyp.33433056927019	2101	34	of	of	IN
nyp.33433056927019	2101	35	tartar	tartar	NN
nyp.33433056927019	2101	36	,	,	,
nyp.33433056927019	2101	37	one	one	CD
nyp.33433056927019	2101	38	and	and	CC
nyp.33433056927019	2101	39	one	one	CD
nyp.33433056927019	2101	40	half	half	NN
nyp.33433056927019	2101	41	cupfuls	cupful	NNS
nyp.33433056927019	2101	42	of	of	IN
nyp.33433056927019	2101	43	flour	flour	NN
nyp.33433056927019	2101	44	.	.	.
nyp.33433056927019	2102	1	CREAM	cream	NN
nyp.33433056927019	2102	2	:	:	:
nyp.33433056927019	2102	3	One	one	CD
nyp.33433056927019	2102	4	pint	pint	NN
nyp.33433056927019	2102	5	of	of	IN
nyp.33433056927019	2102	6	cream	cream	NN
nyp.33433056927019	2102	7	,	,	,
nyp.33433056927019	2102	8	one	one	CD
nyp.33433056927019	2102	9	cupful	cupful	NN
nyp.33433056927019	2102	10	of	of	IN
nyp.33433056927019	2102	11	powdered	powder	VBN
nyp.33433056927019	2102	12	sugar	sugar	NN
nyp.33433056927019	2102	13	.	.	.
nyp.33433056927019	2103	1	Flavor	flavor	NN
nyp.33433056927019	2103	2	with	with	IN
nyp.33433056927019	2103	3	vanilla	vanilla	NN
nyp.33433056927019	2103	4	and	and	CC
nyp.33433056927019	2103	5	one	one	CD
nyp.33433056927019	2103	6	wineglassful	wineglassful	NN
nyp.33433056927019	2103	7	of	of	IN
nyp.33433056927019	2103	8	sherry	sherry	NNP
nyp.33433056927019	2103	9	.	.	.
nyp.33433056927019	2104	1	Whip	whip	VB
nyp.33433056927019	2104	2	the	the	DT
nyp.33433056927019	2104	3	cream	cream	NN
nyp.33433056927019	2104	4	stiff	stiff	JJ
nyp.33433056927019	2104	5	,	,	,
nyp.33433056927019	2104	6	sweeten	sweeten	NN
nyp.33433056927019	2104	7	and	and	CC
nyp.33433056927019	2104	8	flavor	flavor	NN
nyp.33433056927019	2104	9	,	,	,
nyp.33433056927019	2104	10	and	and	CC
nyp.33433056927019	2104	11	spread	spread	VBD
nyp.33433056927019	2104	12	thickly	thickly	RB
nyp.33433056927019	2104	13	between	between	IN
nyp.33433056927019	2104	14	the	the	DT
nyp.33433056927019	2104	15	layers	layer	NNS
nyp.33433056927019	2104	16	of	of	IN
nyp.33433056927019	2104	17	the	the	DT
nyp.33433056927019	2104	18	cake	cake	NN
nyp.33433056927019	2104	19	.	.	.
nyp.33433056927019	2105	1	Adith	Adith	NNP
nyp.33433056927019	2105	2	Ketaham	Ketaham	NNP
nyp.33433056927019	2105	3	.	.	.
nyp.33433056927019	2106	1	98	98	CD
nyp.33433056927019	2106	2	SAVAAP	SAVAAP	NNP
nyp.33433056927019	2106	3	SAO	SAO	NNP
nyp.33433056927019	2106	4	7	7	NNP
nyp.33433056927019	2106	5	'S	'S	NNP
nyp.33433056927019	2106	6	A	a	DT
nyp.33433056927019	2106	7	T	t	NN
nyp.33433056927019	2106	8	COOKEAP	COOKEAP	NNS
nyp.33433056927019	2106	9	V.	V.	NNP
nyp.33433056927019	2106	10	ORANGE	ORANGE	NNP
nyp.33433056927019	2106	11	CAKE	cake	NN
nyp.33433056927019	2106	12	.	.	.
nyp.33433056927019	2107	1	Two	two	CD
nyp.33433056927019	2107	2	cupfuls	cupful	NNS
nyp.33433056927019	2107	3	of	of	IN
nyp.33433056927019	2107	4	rolled	roll	VBN
nyp.33433056927019	2107	5	sugar	sugar	NN
nyp.33433056927019	2107	6	,	,	,
nyp.33433056927019	2107	7	two	two	CD
nyp.33433056927019	2107	8	cupfuls	cupful	NNS
nyp.33433056927019	2107	9	of	of	IN
nyp.33433056927019	2107	10	sifted	sift	VBN
nyp.33433056927019	2107	11	flour	flour	NN
nyp.33433056927019	2107	12	,	,	,
nyp.33433056927019	2107	13	five	five	CD
nyp.33433056927019	2107	14	eggs	egg	NNS
nyp.33433056927019	2107	15	,	,	,
nyp.33433056927019	2107	16	one	one	CD
nyp.33433056927019	2107	17	half	half	NN
nyp.33433056927019	2107	18	cupful	cupful	NN
nyp.33433056927019	2107	19	of	of	IN
nyp.33433056927019	2107	20	water	water	NN
nyp.33433056927019	2107	21	,	,	,
nyp.33433056927019	2107	22	two	two	CD
nyp.33433056927019	2107	23	teaspoon-	teaspoon-	NNP
nyp.33433056927019	2107	24	fuls	fuls	NNP
nyp.33433056927019	2107	25	of	of	IN
nyp.33433056927019	2107	26	baking	baking	NN
nyp.33433056927019	2107	27	powder	powder	NN
nyp.33433056927019	2107	28	.	.	.
nyp.33433056927019	2108	1	Beat	beat	VB
nyp.33433056927019	2108	2	the	the	DT
nyp.33433056927019	2108	3	yolks	yolk	NNS
nyp.33433056927019	2108	4	of	of	IN
nyp.33433056927019	2108	5	the	the	DT
nyp.33433056927019	2108	6	eggs	egg	NNS
nyp.33433056927019	2108	7	with	with	IN
nyp.33433056927019	2108	8	the	the	DT
nyp.33433056927019	2108	9	sugar	sugar	NN
nyp.33433056927019	2108	10	,	,	,
nyp.33433056927019	2108	11	add	add	VB
nyp.33433056927019	2108	12	the	the	DT
nyp.33433056927019	2108	13	cold	cold	JJ
nyp.33433056927019	2108	14	water	water	NN
nyp.33433056927019	2108	15	,	,	,
nyp.33433056927019	2108	16	then	then	RB
nyp.33433056927019	2108	17	the	the	DT
nyp.33433056927019	2108	18	flour	flour	NN
nyp.33433056927019	2108	19	mixed	mix	VBN
nyp.33433056927019	2108	20	with	with	IN
nyp.33433056927019	2108	21	the	the	DT
nyp.33433056927019	2108	22	baking	baking	NN
nyp.33433056927019	2108	23	powder	powder	NN
nyp.33433056927019	2108	24	,	,	,
nyp.33433056927019	2108	25	then	then	RB
nyp.33433056927019	2108	26	the	the	DT
nyp.33433056927019	2108	27	beaten	beat	VBN
nyp.33433056927019	2108	28	whites	white	NNS
nyp.33433056927019	2108	29	of	of	IN
nyp.33433056927019	2108	30	four	four	CD
nyp.33433056927019	2108	31	eggs	egg	NNS
nyp.33433056927019	2108	32	,	,	,
nyp.33433056927019	2108	33	and	and	CC
nyp.33433056927019	2108	34	a	a	DT
nyp.33433056927019	2108	35	pinch	pinch	NN
nyp.33433056927019	2108	36	of	of	IN
nyp.33433056927019	2108	37	salt	salt	NN
nyp.33433056927019	2108	38	.	.	.
nyp.33433056927019	2109	1	Last	last	JJ
nyp.33433056927019	2109	2	the	the	DT
nyp.33433056927019	2109	3	juice	juice	NN
nyp.33433056927019	2109	4	and	and	CC
nyp.33433056927019	2109	5	rind	rind	NN
nyp.33433056927019	2109	6	of	of	IN
nyp.33433056927019	2109	7	one	one	CD
nyp.33433056927019	2109	8	lemon	lemon	NN
nyp.33433056927019	2109	9	.	.	.
nyp.33433056927019	2110	1	Bake	bake	VB
nyp.33433056927019	2110	2	in	in	IN
nyp.33433056927019	2110	3	four	four	CD
nyp.33433056927019	2110	4	jelly	jelly	NN
nyp.33433056927019	2110	5	tins	tin	NNS
nyp.33433056927019	2110	6	.	.	.
nyp.33433056927019	2111	1	ORANGE	ORANGE	NNP
nyp.33433056927019	2111	2	ICING	icing	NN
nyp.33433056927019	2111	3	:	:	:
nyp.33433056927019	2111	4	Mix	mix	VB
nyp.33433056927019	2111	5	the	the	DT
nyp.33433056927019	2111	6	juice	juice	NN
nyp.33433056927019	2111	7	and	and	CC
nyp.33433056927019	2111	8	rind	rind	NN
nyp.33433056927019	2111	9	of	of	IN
nyp.33433056927019	2111	10	one	one	CD
nyp.33433056927019	2111	11	small	small	JJ
nyp.33433056927019	2111	12	orange	orange	NN
nyp.33433056927019	2111	13	with	with	IN
nyp.33433056927019	2111	14	a	a	DT
nyp.33433056927019	2111	15	quarter	quarter	NN
nyp.33433056927019	2111	16	of	of	IN
nyp.33433056927019	2111	17	a	a	DT
nyp.33433056927019	2111	18	pound	pound	NN
nyp.33433056927019	2111	19	of	of	IN
nyp.33433056927019	2111	20	powdered	powder	VBN
nyp.33433056927019	2111	21	sugar	sugar	NN
nyp.33433056927019	2111	22	.	.	.
nyp.33433056927019	2112	1	Rub	rub	VB
nyp.33433056927019	2112	2	off	off	IN
nyp.33433056927019	2112	3	the	the	DT
nyp.33433056927019	2112	4	rind	rind	NN
nyp.33433056927019	2112	5	with	with	IN
nyp.33433056927019	2112	6	a	a	DT
nyp.33433056927019	2112	7	lump	lump	NN
nyp.33433056927019	2112	8	of	of	IN
nyp.33433056927019	2112	9	sugar	sugar	NN
nyp.33433056927019	2112	10	,	,	,
nyp.33433056927019	2112	11	and	and	CC
nyp.33433056927019	2112	12	scrape	scrape	VB
nyp.33433056927019	2112	13	it	-PRON-	PRP
nyp.33433056927019	2112	14	into	into	IN
nyp.33433056927019	2112	15	the	the	DT
nyp.33433056927019	2112	16	mixture	mixture	NN
nyp.33433056927019	2112	17	.	.	.
nyp.33433056927019	2113	1	Beat	beat	VB
nyp.33433056927019	2113	2	it	-PRON-	PRP
nyp.33433056927019	2113	3	thoroughly	thoroughly	RB
nyp.33433056927019	2113	4	until	until	IN
nyp.33433056927019	2113	5	it	-PRON-	PRP
nyp.33433056927019	2113	6	is	be	VBZ
nyp.33433056927019	2113	7	very	very	RB
nyp.33433056927019	2113	8	light	light	JJ
nyp.33433056927019	2113	9	,	,	,
nyp.33433056927019	2113	10	and	and	CC
nyp.33433056927019	2113	11	spread	spread	VBD
nyp.33433056927019	2113	12	it	-PRON-	PRP
nyp.33433056927019	2113	13	between	between	IN
nyp.33433056927019	2113	14	the	the	DT
nyp.33433056927019	2113	15	loaves	loaf	NNS
nyp.33433056927019	2113	16	when	when	WRB
nyp.33433056927019	2113	17	they	-PRON-	PRP
nyp.33433056927019	2113	18	are	be	VBP
nyp.33433056927019	2113	19	cold	cold	JJ
nyp.33433056927019	2113	20	.	.	.
nyp.33433056927019	2114	1	Miss	Miss	NNP
nyp.33433056927019	2114	2	Crafts	Crafts	NNPS
nyp.33433056927019	2114	3	,	,	,
nyp.33433056927019	2114	4	ORANGE	ORANGE	NNP
nyp.33433056927019	2114	5	CAKE	cake	NN
nyp.33433056927019	2114	6	.	.	.
nyp.33433056927019	2115	1	Two	two	CD
nyp.33433056927019	2115	2	cupfuls	cupful	NNS
nyp.33433056927019	2115	3	of	of	IN
nyp.33433056927019	2115	4	rolled	roll	VBN
nyp.33433056927019	2115	5	sugar	sugar	NN
nyp.33433056927019	2115	6	,	,	,
nyp.33433056927019	2115	7	two	two	CD
nyp.33433056927019	2115	8	cupfuls	cupful	NNS
nyp.33433056927019	2115	9	of	of	IN
nyp.33433056927019	2115	10	sifted	sift	VBN
nyp.33433056927019	2115	11	flour	flour	NN
nyp.33433056927019	2115	12	,	,	,
nyp.33433056927019	2115	13	one	one	CD
nyp.33433056927019	2115	14	half	half	NN
nyp.33433056927019	2115	15	cupful	cupful	NN
nyp.33433056927019	2115	16	of	of	IN
nyp.33433056927019	2115	17	cold	cold	JJ
nyp.33433056927019	2115	18	water	water	NN
nyp.33433056927019	2115	19	,	,	,
nyp.33433056927019	2115	20	five	five	CD
nyp.33433056927019	2115	21	eggs	egg	NNS
nyp.33433056927019	2115	22	,	,	,
nyp.33433056927019	2115	23	juice	juice	NN
nyp.33433056927019	2115	24	and	and	CC
nyp.33433056927019	2115	25	rind	rind	NN
nyp.33433056927019	2115	26	of	of	IN
nyp.33433056927019	2115	27	one	one	CD
nyp.33433056927019	2115	28	lemon	lemon	NN
nyp.33433056927019	2115	29	,	,	,
nyp.33433056927019	2115	30	and	and	CC
nyp.33433056927019	2115	31	two	two	CD
nyp.33433056927019	2115	32	teaspoonfuls	teaspoonful	NNS
nyp.33433056927019	2115	33	of	of	IN
nyp.33433056927019	2115	34	baking	baking	NN
nyp.33433056927019	2115	35	powder	powder	NN
nyp.33433056927019	2115	36	.	.	.
nyp.33433056927019	2116	1	Bake	bake	VB
nyp.33433056927019	2116	2	in	in	IN
nyp.33433056927019	2116	3	three	three	CD
nyp.33433056927019	2116	4	jelly	jelly	NN
nyp.33433056927019	2116	5	tins	tin	NNS
nyp.33433056927019	2116	6	.	.	.
nyp.33433056927019	2117	1	FILLING	filling	NN
nyp.33433056927019	2117	2	:	:	:
nyp.33433056927019	2117	3	White	white	NN
nyp.33433056927019	2117	4	of	of	IN
nyp.33433056927019	2117	5	one	one	CD
nyp.33433056927019	2117	6	egg	egg	NN
nyp.33433056927019	2117	7	,	,	,
nyp.33433056927019	2117	8	one	one	CD
nyp.33433056927019	2117	9	quarter	quarter	NN
nyp.33433056927019	2117	10	pound	pound	NN
nyp.33433056927019	2117	11	of	of	IN
nyp.33433056927019	2117	12	powdered	powder	VBN
nyp.33433056927019	2117	13	sugar	sugar	NN
nyp.33433056927019	2117	14	,	,	,
nyp.33433056927019	2117	15	and	and	CC
nyp.33433056927019	2117	16	juice	juice	NN
nyp.33433056927019	2117	17	and	and	CC
nyp.33433056927019	2117	18	rind	rind	NN
nyp.33433056927019	2117	19	of	of	IN
nyp.33433056927019	2117	20	one	one	CD
nyp.33433056927019	2117	21	orange	orange	NN
nyp.33433056927019	2117	22	(	(	-LRB-
nyp.33433056927019	2117	23	not	not	RB
nyp.33433056927019	2117	24	too	too	RB
nyp.33433056927019	2117	25	large	large	JJ
nyp.33433056927019	2117	26	)	)	-RRB-
nyp.33433056927019	2117	27	.	.	.
nyp.33433056927019	2118	1	Mrs.	Mrs.	NNP
nyp.33433056927019	2118	2	George	George	NNP
nyp.33433056927019	2118	3	B.	B.	NNP
nyp.33433056927019	2118	4	Webster	Webster	NNP
nyp.33433056927019	2118	5	.	.	.
nyp.33433056927019	2119	1	PINK	pink	JJ
nyp.33433056927019	2119	2	CAKE	cake	NN
nyp.33433056927019	2119	3	.	.	.
nyp.33433056927019	2120	1	Rub	rub	VB
nyp.33433056927019	2120	2	to	to	IN
nyp.33433056927019	2120	3	a	a	DT
nyp.33433056927019	2120	4	cream	cream	NN
nyp.33433056927019	2120	5	one	one	CD
nyp.33433056927019	2120	6	half	half	NN
nyp.33433056927019	2120	7	cupful	cupful	NN
nyp.33433056927019	2120	8	of	of	IN
nyp.33433056927019	2120	9	butter	butter	NN
nyp.33433056927019	2120	10	and	and	CC
nyp.33433056927019	2120	11	one	one	CD
nyp.33433056927019	2120	12	and	and	CC
nyp.33433056927019	2120	13	one	one	CD
nyp.33433056927019	2120	14	half	half	NN
nyp.33433056927019	2120	15	cupfuls	cupful	NNS
nyp.33433056927019	2120	16	of	of	IN
nyp.33433056927019	2120	17	sugar	sugar	NN
nyp.33433056927019	2120	18	.	.	.
nyp.33433056927019	2121	1	Add	add	VB
nyp.33433056927019	2121	2	one	one	CD
nyp.33433056927019	2121	3	half	half	NN
nyp.33433056927019	2121	4	cupful	cupful	NN
nyp.33433056927019	2121	5	of	of	IN
nyp.33433056927019	2121	6	sweet	sweet	JJ
nyp.33433056927019	2121	7	milk	milk	NN
nyp.33433056927019	2121	8	,	,	,
nyp.33433056927019	2121	9	a	a	DT
nyp.33433056927019	2121	10	little	little	JJ
nyp.33433056927019	2121	11	at	at	IN
nyp.33433056927019	2121	12	a	a	DT
nyp.33433056927019	2121	13	time	time	NN
nyp.33433056927019	2121	14	.	.	.
nyp.33433056927019	2122	1	When	when	WRB
nyp.33433056927019	2122	2	worked	work	VBN
nyp.33433056927019	2122	3	together	together	RB
nyp.33433056927019	2122	4	it	-PRON-	PRP
nyp.33433056927019	2122	5	must	must	MD
nyp.33433056927019	2122	6	be	be	VB
nyp.33433056927019	2122	7	very	very	RB
nyp.33433056927019	2122	8	light	light	JJ
nyp.33433056927019	2122	9	.	.	.
nyp.33433056927019	2123	1	Add	add	VB
nyp.33433056927019	2123	2	one	one	CD
nyp.33433056927019	2123	3	half	half	NN
nyp.33433056927019	2123	4	cupful	cupful	JJ
nyp.33433056927019	2123	5	cornstarch	cornstarch	NN
nyp.33433056927019	2123	6	,	,	,
nyp.33433056927019	2123	7	one	one	CD
nyp.33433056927019	2123	8	and	and	CC
nyp.33433056927019	2123	9	one	one	CD
nyp.33433056927019	2123	10	half	half	NN
nyp.33433056927019	2123	11	cupfuls	cupfuls	NN
nyp.33433056927019	2123	12	flour	flour	NN
nyp.33433056927019	2123	13	,	,	,
nyp.33433056927019	2123	14	two	two	CD
nyp.33433056927019	2123	15	teaspoonfuls	teaspoonful	NNS
nyp.33433056927019	2123	16	of	of	IN
nyp.33433056927019	2123	17	baking	baking	NN
nyp.33433056927019	2123	18	pow-	pow-	NN
nyp.33433056927019	2123	19	der	der	NN
nyp.33433056927019	2123	20	,	,	,
nyp.33433056927019	2123	21	and	and	CC
nyp.33433056927019	2123	22	whites	white	NNS
nyp.33433056927019	2123	23	of	of	IN
nyp.33433056927019	2123	24	6	6	CD
nyp.33433056927019	2123	25	eggs	egg	NNS
nyp.33433056927019	2123	26	beaten	beat	VBD
nyp.33433056927019	2123	27	stiff	stiff	JJ
nyp.33433056927019	2123	28	Flavor	flavor	NN
nyp.33433056927019	2123	29	to	to	TO
nyp.33433056927019	2123	30	taste	taste	VB
nyp.33433056927019	2123	31	.	.	.
nyp.33433056927019	2124	1	104	104	CD
nyp.33433056927019	2124	2	SAVA	SAVA	NNP
nyp.33433056927019	2124	3	A	a	DT
nyp.33433056927019	2124	4	SHOTS	SHOTS	NNP
nyp.33433056927019	2124	5	AT	at	IN
nyp.33433056927019	2124	6	COOKERY	cookery	NN
nyp.33433056927019	2124	7	.	.	.
nyp.33433056927019	2125	1	*	*	NFP
nyp.33433056927019	2125	2	heaping	heap	VBG
nyp.33433056927019	2125	3	teaspoonful	teaspoonful	NN
nyp.33433056927019	2125	4	of	of	IN
nyp.33433056927019	2125	5	cloves	clove	NNS
nyp.33433056927019	2125	6	and	and	CC
nyp.33433056927019	2125	7	mace	mace	NN
nyp.33433056927019	2125	8	,	,	,
nyp.33433056927019	2125	9	one	one	CD
nyp.33433056927019	2125	10	and	and	CC
nyp.33433056927019	2125	11	one	one	CD
nyp.33433056927019	2125	12	half	half	NN
nyp.33433056927019	2125	13	teaspoonfuls	teaspoonful	NNS
nyp.33433056927019	2125	14	of	of	IN
nyp.33433056927019	2125	15	soda	soda	NN
nyp.33433056927019	2125	16	.	.	.
nyp.33433056927019	2126	1	The	the	DT
nyp.33433056927019	2126	2	raisins	raisin	NNS
nyp.33433056927019	2126	3	to	to	TO
nyp.33433056927019	2126	4	be	be	VB
nyp.33433056927019	2126	5	chopped	chop	VBN
nyp.33433056927019	2126	6	and	and	CC
nyp.33433056927019	2126	7	rolled	roll	VBN
nyp.33433056927019	2126	8	in	in	IN
nyp.33433056927019	2126	9	flour	flour	NN
nyp.33433056927019	2126	10	(	(	-LRB-
nyp.33433056927019	2126	11	this	this	DT
nyp.33433056927019	2126	12	is	be	VBZ
nyp.33433056927019	2126	13	not	not	RB
nyp.33433056927019	2126	14	included	include	VBN
nyp.33433056927019	2126	15	in	in	IN
nyp.33433056927019	2126	16	pound	pound	NN
nyp.33433056927019	2126	17	of	of	IN
nyp.33433056927019	2126	18	flour	flour	NN
nyp.33433056927019	2126	19	)	)	-RRB-
nyp.33433056927019	2126	20	.	.	.
nyp.33433056927019	2127	1	The	the	DT
nyp.33433056927019	2127	2	orange	orange	NN
nyp.33433056927019	2127	3	chopped	chop	VBN
nyp.33433056927019	2127	4	fine	fine	RB
nyp.33433056927019	2127	5	with	with	IN
nyp.33433056927019	2127	6	rind	rind	NN
nyp.33433056927019	2127	7	and	and	CC
nyp.33433056927019	2127	8	pulp	pulp	NN
nyp.33433056927019	2127	9	.	.	.
nyp.33433056927019	2128	1	Remove	remove	VB
nyp.33433056927019	2128	2	seeds	seed	NNS
nyp.33433056927019	2128	3	and	and	CC
nyp.33433056927019	2128	4	mix	mix	VB
nyp.33433056927019	2128	5	with	with	IN
nyp.33433056927019	2128	6	as	as	RB
nyp.33433056927019	2128	7	much	much	JJ
nyp.33433056927019	2128	8	white	white	JJ
nyp.33433056927019	2128	9	sugar	sugar	NN
nyp.33433056927019	2128	10	as	as	IN
nyp.33433056927019	2128	11	can	can	MD
nyp.33433056927019	2128	12	be	be	VB
nyp.33433056927019	2128	13	stirred	stir	VBN
nyp.33433056927019	2128	14	in	in	RP
nyp.33433056927019	2128	15	.	.	.
nyp.33433056927019	2129	1	The	the	DT
nyp.33433056927019	2129	2	almonds	almond	NNS
nyp.33433056927019	2129	3	to	to	TO
nyp.33433056927019	2129	4	be	be	VB
nyp.33433056927019	2129	5	blanched	blanch	VBN
nyp.33433056927019	2129	6	,	,	,
nyp.33433056927019	2129	7	and	and	CC
nyp.33433056927019	2129	8	figs	fig	NNS
nyp.33433056927019	2129	9	to	to	TO
nyp.33433056927019	2129	10	be	be	VB
nyp.33433056927019	2129	11	chopped	chop	VBN
nyp.33433056927019	2129	12	fine	fine	JJ
nyp.33433056927019	2129	13	.	.	.
nyp.33433056927019	2130	1	Beat	Beat	VBD
nyp.33433056927019	2130	2	butter	butter	NN
nyp.33433056927019	2130	3	,	,	,
nyp.33433056927019	2130	4	sugar	sugar	NN
nyp.33433056927019	2130	5	,	,	,
nyp.33433056927019	2130	6	and	and	CC
nyp.33433056927019	2130	7	soda	soda	NN
nyp.33433056927019	2130	8	to	to	IN
nyp.33433056927019	2130	9	a	a	DT
nyp.33433056927019	2130	10	cream	cream	NN
nyp.33433056927019	2130	11	;	;	:
nyp.33433056927019	2130	12	add	add	VB
nyp.33433056927019	2130	13	figs	fig	NNS
nyp.33433056927019	2130	14	;	;	:
nyp.33433056927019	2130	15	then	then	RB
nyp.33433056927019	2130	16	add	add	VB
nyp.33433056927019	2130	17	spices	spice	NNS
nyp.33433056927019	2130	18	,	,	,
nyp.33433056927019	2130	19	brandy	brandy	NN
nyp.33433056927019	2130	20	,	,	,
nyp.33433056927019	2130	21	wine	wine	NN
nyp.33433056927019	2130	22	,	,	,
nyp.33433056927019	2130	23	lemon	lemon	NN
nyp.33433056927019	2130	24	,	,	,
nyp.33433056927019	2130	25	and	and	CC
nyp.33433056927019	2130	26	orange	orange	NN
nyp.33433056927019	2130	27	.	.	.
nyp.33433056927019	2131	1	Beat	beat	VB
nyp.33433056927019	2131	2	until	until	IN
nyp.33433056927019	2131	3	thoroughly	thoroughly	RB
nyp.33433056927019	2131	4	mixed	mix	VBN
nyp.33433056927019	2131	5	;	;	:
nyp.33433056927019	2131	6	then	then	RB
nyp.33433056927019	2131	7	add	add	VB
nyp.33433056927019	2131	8	the	the	DT
nyp.33433056927019	2131	9	yolks	yolk	NNS
nyp.33433056927019	2131	10	of	of	IN
nyp.33433056927019	2131	11	eggs	egg	NNS
nyp.33433056927019	2131	12	well	well	RB
nyp.33433056927019	2131	13	beaten	beat	VBN
nyp.33433056927019	2131	14	,	,	,
nyp.33433056927019	2131	15	then	then	RB
nyp.33433056927019	2131	16	the	the	DT
nyp.33433056927019	2131	17	currants	currant	NNS
nyp.33433056927019	2131	18	,	,	,
nyp.33433056927019	2131	19	then	then	RB
nyp.33433056927019	2131	20	the	the	DT
nyp.33433056927019	2131	21	whites	white	NNS
nyp.33433056927019	2131	22	of	of	IN
nyp.33433056927019	2131	23	eggs	egg	NNS
nyp.33433056927019	2131	24	beaten	beat	VBD
nyp.33433056927019	2131	25	very	very	RB
nyp.33433056927019	2131	26	stiff	stiff	JJ
nyp.33433056927019	2131	27	.	.	.
nyp.33433056927019	2132	1	Add	add	VB
nyp.33433056927019	2132	2	flour	flour	NN
nyp.33433056927019	2132	3	by	by	IN
nyp.33433056927019	2132	4	degrees	degree	NNS
nyp.33433056927019	2132	5	,	,	,
nyp.33433056927019	2132	6	then	then	RB
nyp.33433056927019	2132	7	the	the	DT
nyp.33433056927019	2132	8	raisins	raisin	NNS
nyp.33433056927019	2132	9	,	,	,
nyp.33433056927019	2132	10	and	and	CC
nyp.33433056927019	2132	11	lastly	lastly	RB
nyp.33433056927019	2132	12	the	the	DT
nyp.33433056927019	2132	13	almonds	almond	NNS
nyp.33433056927019	2132	14	.	.	.
nyp.33433056927019	2133	1	Citron	Citron	NNP
nyp.33433056927019	2133	2	is	be	VBZ
nyp.33433056927019	2133	3	to	to	TO
nyp.33433056927019	2133	4	be	be	VB
nyp.33433056927019	2133	5	put	put	VBN
nyp.33433056927019	2133	6	in	in	RP
nyp.33433056927019	2133	7	in	in	IN
nyp.33433056927019	2133	8	layers	layer	NNS
nyp.33433056927019	2133	9	as	as	IN
nyp.33433056927019	2133	10	the	the	DT
nyp.33433056927019	2133	11	dough	dough	NN
nyp.33433056927019	2133	12	is	be	VBZ
nyp.33433056927019	2133	13	put	put	VBN
nyp.33433056927019	2133	14	into	into	IN
nyp.33433056927019	2133	15	the	the	DT
nyp.33433056927019	2133	16	pan	pan	NN
nyp.33433056927019	2133	17	.	.	.
nyp.33433056927019	2134	1	This	this	DT
nyp.33433056927019	2134	2	quantity	quantity	NN
nyp.33433056927019	2134	3	will	will	MD
nyp.33433056927019	2134	4	make	make	VB
nyp.33433056927019	2134	5	one	one	CD
nyp.33433056927019	2134	6	loaf	loaf	NN
nyp.33433056927019	2134	7	in	in	IN
nyp.33433056927019	2134	8	a	a	DT
nyp.33433056927019	2134	9	ten	ten	CD
nyp.33433056927019	2134	10	-	-	HYPH
nyp.33433056927019	2134	11	quart	quart	NN
nyp.33433056927019	2134	12	pan	pan	NN
nyp.33433056927019	2134	13	.	.	.
nyp.33433056927019	2135	1	J.	J.	NNP
nyp.33433056927019	2135	2	S.	S.	NNP
nyp.33433056927019	2135	3	Ward	Ward	NNP
nyp.33433056927019	2135	4	.	.	.
nyp.33433056927019	2136	1	FRUIT	FRUIT	NNP
nyp.33433056927019	2136	2	CAKE	CAKE	NNP
nyp.33433056927019	2136	3	.	.	.
nyp.33433056927019	2137	1	(	(	-LRB-
nyp.33433056927019	2137	2	Over	over	IN
nyp.33433056927019	2137	3	one	one	CD
nyp.33433056927019	2137	4	hundred	hundred	CD
nyp.33433056927019	2137	5	years	year	NNS
nyp.33433056927019	2137	6	old	old	JJ
nyp.33433056927019	2137	7	.	.	.
nyp.33433056927019	2137	8	)	)	-RRB-
nyp.33433056927019	2138	1	One	one	CD
nyp.33433056927019	2138	2	and	and	CC
nyp.33433056927019	2138	3	one	one	CD
nyp.33433056927019	2138	4	quarter	quarter	NN
nyp.33433056927019	2138	5	pounds	pound	NNS
nyp.33433056927019	2138	6	butter	butter	NN
nyp.33433056927019	2138	7	,	,	,
nyp.33433056927019	2138	8	one	one	CD
nyp.33433056927019	2138	9	pound	pound	NN
nyp.33433056927019	2138	10	brown	brown	JJ
nyp.33433056927019	2138	11	sugar	sugar	NN
nyp.33433056927019	2138	12	,	,	,
nyp.33433056927019	2138	13	one	one	CD
nyp.33433056927019	2138	14	pound	pound	NN
nyp.33433056927019	2138	15	flour	flour	NN
nyp.33433056927019	2138	16	,	,	,
nyp.33433056927019	2138	17	one	one	CD
nyp.33433056927019	2138	18	half	half	JJ
nyp.33433056927019	2138	19	pound	pound	NN
nyp.33433056927019	2138	20	citron	citron	NN
nyp.33433056927019	2138	21	,	,	,
nyp.33433056927019	2138	22	two	two	CD
nyp.33433056927019	2138	23	pounds	pound	NNS
nyp.33433056927019	2138	24	raisins	raisin	NNS
nyp.33433056927019	2138	25	,	,	,
nyp.33433056927019	2138	26	two	two	CD
nyp.33433056927019	2138	27	pounds	pound	NNS
nyp.33433056927019	2138	28	currants	currant	NNS
nyp.33433056927019	2138	29	,	,	,
nyp.33433056927019	2138	30	twelve	twelve	CD
nyp.33433056927019	2138	31	eggs	egg	NNS
nyp.33433056927019	2138	32	,	,	,
nyp.33433056927019	2138	33	one	one	CD
nyp.33433056927019	2138	34	dessert-	dessert-	NN
nyp.33433056927019	2138	35	spoonful	spoonful	NN
nyp.33433056927019	2138	36	each	each	DT
nyp.33433056927019	2138	37	of	of	IN
nyp.33433056927019	2138	38	ground	ground	NN
nyp.33433056927019	2138	39	mace	mace	NN
nyp.33433056927019	2138	40	,	,	,
nyp.33433056927019	2138	41	cloves	clove	NNS
nyp.33433056927019	2138	42	,	,	,
nyp.33433056927019	2138	43	and	and	CC
nyp.33433056927019	2138	44	cinnamon	cinnamon	NN
nyp.33433056927019	2138	45	,	,	,
nyp.33433056927019	2138	46	one	one	CD
nyp.33433056927019	2138	47	large	large	JJ
nyp.33433056927019	2138	48	nutmeg	nutmeg	NN
nyp.33433056927019	2138	49	,	,	,
nyp.33433056927019	2138	50	one	one	CD
nyp.33433056927019	2138	51	half	half	NN
nyp.33433056927019	2138	52	pound	pound	NN
nyp.33433056927019	2138	53	blanched	blanch	VBD
nyp.33433056927019	2138	54	almonds	almond	NNS
nyp.33433056927019	2138	55	cut	cut	VBD
nyp.33433056927019	2138	56	small	small	JJ
nyp.33433056927019	2138	57	,	,	,
nyp.33433056927019	2138	58	one	one	CD
nyp.33433056927019	2138	59	wineglassful	wineglassful	NN
nyp.33433056927019	2138	60	of	of	IN
nyp.33433056927019	2138	61	molasses	molasse	NNS
nyp.33433056927019	2138	62	with	with	IN
nyp.33433056927019	2138	63	a	a	DT
nyp.33433056927019	2138	64	pinch	pinch	NN
nyp.33433056927019	2138	65	of	of	IN
nyp.33433056927019	2138	66	soda	soda	NN
nyp.33433056927019	2138	67	in	in	IN
nyp.33433056927019	2138	68	it	-PRON-	PRP
nyp.33433056927019	2138	69	,	,	,
nyp.33433056927019	2138	70	one	one	CD
nyp.33433056927019	2138	71	half	half	NN
nyp.33433056927019	2138	72	pint	pint	NN
nyp.33433056927019	2138	73	dark	dark	JJ
nyp.33433056927019	2138	74	brandy	brandy	NN
nyp.33433056927019	2138	75	.	.	.
nyp.33433056927019	2139	1	Steam	steam	NN
nyp.33433056927019	2139	2	six	six	CD
nyp.33433056927019	2139	3	hours	hour	NNS
nyp.33433056927019	2139	4	,	,	,
nyp.33433056927019	2139	5	then	then	RB
nyp.33433056927019	2139	6	bake	bake	VB
nyp.33433056927019	2139	7	twenty	twenty	CD
nyp.33433056927019	2139	8	minutes	minute	NNS
nyp.33433056927019	2139	9	.	.	.
nyp.33433056927019	2140	1	This	this	DT
nyp.33433056927019	2140	2	makes	make	VBZ
nyp.33433056927019	2140	3	two	two	CD
nyp.33433056927019	2140	4	large	large	JJ
nyp.33433056927019	2140	5	loaves	loaf	NNS
nyp.33433056927019	2140	6	.	.	.
nyp.33433056927019	2141	1	Keeps	keep	NNS
nyp.33433056927019	2141	2	for	for	IN
nyp.33433056927019	2141	3	years	year	NNS
nyp.33433056927019	2141	4	.	.	.
nyp.33433056927019	2142	1	H.	H.	NNP
nyp.33433056927019	2142	2	P.	P.	NNP
nyp.33433056927019	2142	3	B.	B.	NNP
nyp.33433056927019	2143	1	OLD	old	JJ
nyp.33433056927019	2143	2	-	-	HYPH
nyp.33433056927019	2143	3	FASHIONED	fashioned	JJ
nyp.33433056927019	2143	4	FRUIT	fruit	NN
nyp.33433056927019	2143	5	CAKE	cake	NN
nyp.33433056927019	2143	6	.	.	.
nyp.33433056927019	2144	1	One	one	CD
nyp.33433056927019	2144	2	pound	pound	NN
nyp.33433056927019	2144	3	of	of	IN
nyp.33433056927019	2144	4	flour	flour	NN
nyp.33433056927019	2144	5	,	,	,
nyp.33433056927019	2144	6	one	one	CD
nyp.33433056927019	2144	7	pound	pound	NN
nyp.33433056927019	2144	8	of	of	IN
nyp.33433056927019	2144	9	sugar	sugar	NN
nyp.33433056927019	2144	10	,	,	,
nyp.33433056927019	2144	11	one	one	CD
nyp.33433056927019	2144	12	and	and	CC
nyp.33433056927019	2144	13	one	one	CD
nyp.33433056927019	2144	14	half	half	NN
nyp.33433056927019	2144	15	pounds	pound	NNS
nyp.33433056927019	2144	16	of	of	IN
nyp.33433056927019	2144	17	butter	butter	NN
nyp.33433056927019	2144	18	,	,	,
nyp.33433056927019	2144	19	two	two	CD
nyp.33433056927019	2144	20	pounds	pound	NNS
nyp.33433056927019	2144	21	of	of	IN
nyp.33433056927019	2144	22	currants	currant	NNS
nyp.33433056927019	2144	23	,	,	,
nyp.33433056927019	2144	24	two	two	CD
nyp.33433056927019	2144	25	CARTES	carte	NNS
nyp.33433056927019	2144	26	.	.	.
nyp.33433056927019	2145	1	105	105	CD
nyp.33433056927019	2145	2	pounds	pound	NNS
nyp.33433056927019	2145	3	of	of	IN
nyp.33433056927019	2145	4	raisins	raisin	NNS
nyp.33433056927019	2145	5	,	,	,
nyp.33433056927019	2145	6	one	one	CD
nyp.33433056927019	2145	7	third	third	NN
nyp.33433056927019	2145	8	of	of	IN
nyp.33433056927019	2145	9	a	a	DT
nyp.33433056927019	2145	10	pound	pound	NN
nyp.33433056927019	2145	11	of	of	IN
nyp.33433056927019	2145	12	citron	citron	NN
nyp.33433056927019	2145	13	,	,	,
nyp.33433056927019	2145	14	nine	nine	CD
nyp.33433056927019	2145	15	eggs	egg	NNS
nyp.33433056927019	2145	16	,	,	,
nyp.33433056927019	2145	17	one	one	CD
nyp.33433056927019	2145	18	teaspoonful	teaspoonful	NN
nyp.33433056927019	2145	19	of	of	IN
nyp.33433056927019	2145	20	mace	mace	NN
nyp.33433056927019	2145	21	,	,	,
nyp.33433056927019	2145	22	three	three	CD
nyp.33433056927019	2145	23	teaspoonfuls	teaspoonful	NNS
nyp.33433056927019	2145	24	of	of	IN
nyp.33433056927019	2145	25	cloves	clove	NNS
nyp.33433056927019	2145	26	,	,	,
nyp.33433056927019	2145	27	two	two	CD
nyp.33433056927019	2145	28	teaspoonfuls	teaspoonful	NNS
nyp.33433056927019	2145	29	of	of	IN
nyp.33433056927019	2145	30	cinnamon	cinnamon	NN
nyp.33433056927019	2145	31	,	,	,
nyp.33433056927019	2145	32	one	one	CD
nyp.33433056927019	2145	33	teaspoonful	teaspoonful	NN
nyp.33433056927019	2145	34	ginger	ginger	NN
nyp.33433056927019	2145	35	,	,	,
nyp.33433056927019	2145	36	two	two	CD
nyp.33433056927019	2145	37	nutmegs	nutmeg	NNS
nyp.33433056927019	2145	38	,	,	,
nyp.33433056927019	2145	39	one	one	CD
nyp.33433056927019	2145	40	quarter	quarter	NN
nyp.33433056927019	2145	41	pint	pint	NN
nyp.33433056927019	2145	42	of	of	IN
nyp.33433056927019	2145	43	wine	wine	NN
nyp.33433056927019	2145	44	,	,	,
nyp.33433056927019	2145	45	one	one	CD
nyp.33433056927019	2145	46	quarter	quarter	NN
nyp.33433056927019	2145	47	pint	pint	NN
nyp.33433056927019	2145	48	of	of	IN
nyp.33433056927019	2145	49	brandy	brandy	NN
nyp.33433056927019	2145	50	,	,	,
nyp.33433056927019	2145	51	two	two	CD
nyp.33433056927019	2145	52	thirds	third	NNS
nyp.33433056927019	2145	53	of	of	IN
nyp.33433056927019	2145	54	a	a	DT
nyp.33433056927019	2145	55	cupful	cupful	NN
nyp.33433056927019	2145	56	of	of	IN
nyp.33433056927019	2145	57	molasses	molasses	NN
nyp.33433056927019	2145	58	.	.	.
nyp.33433056927019	2146	1	A.	A.	NNP
nyp.33433056927019	2146	2	M.	M.	NNP
nyp.33433056927019	2146	3	R.	R.	NNP
nyp.33433056927019	2146	4	NUT	NUT	NNP
nyp.33433056927019	2146	5	CAKE	cake	NN
nyp.33433056927019	2146	6	.	.	.
nyp.33433056927019	2147	1	Three	three	CD
nyp.33433056927019	2147	2	eggs	egg	NNS
nyp.33433056927019	2147	3	,	,	,
nyp.33433056927019	2147	4	one	one	CD
nyp.33433056927019	2147	5	cupful	cupful	NN
nyp.33433056927019	2147	6	of	of	IN
nyp.33433056927019	2147	7	sugar	sugar	NN
nyp.33433056927019	2147	8	,	,	,
nyp.33433056927019	2147	9	one	one	CD
nyp.33433056927019	2147	10	third	third	NN
nyp.33433056927019	2147	11	of	of	IN
nyp.33433056927019	2147	12	a	a	DT
nyp.33433056927019	2147	13	cupful	cupful	NN
nyp.33433056927019	2147	14	of	of	IN
nyp.33433056927019	2147	15	butter	butter	NN
nyp.33433056927019	2147	16	,	,	,
nyp.33433056927019	2147	17	seven	seven	CD
nyp.33433056927019	2147	18	tablespoonfuls	tablespoonfuls	NN
nyp.33433056927019	2147	19	of	of	IN
nyp.33433056927019	2147	20	milk	milk	NN
nyp.33433056927019	2147	21	,	,	,
nyp.33433056927019	2147	22	three	three	CD
nyp.33433056927019	2147	23	teaspoonfuls	teaspoonful	NNS
nyp.33433056927019	2147	24	of	of	IN
nyp.33433056927019	2147	25	baking	baking	NN
nyp.33433056927019	2147	26	powder	powder	NN
nyp.33433056927019	2147	27	.	.	.
nyp.33433056927019	2148	1	This	this	DT
nyp.33433056927019	2148	2	makes	make	VBZ
nyp.33433056927019	2148	3	four	four	CD
nyp.33433056927019	2148	4	layers	layer	NNS
nyp.33433056927019	2148	5	.	.	.
nyp.33433056927019	2149	1	Chopped	chop	VBN
nyp.33433056927019	2149	2	nut	nut	NN
nyp.33433056927019	2149	3	meats	meat	NNS
nyp.33433056927019	2149	4	between	between	IN
nyp.33433056927019	2149	5	.	.	.
nyp.33433056927019	2150	1	Mrs.	Mrs.	NNP
nyp.33433056927019	2150	2	K.	K.	NNP
nyp.33433056927019	2150	3	B.	B.	NNP
nyp.33433056927019	2150	4	Armstrong	Armstrong	NNP
nyp.33433056927019	2150	5	.	.	.
nyp.33433056927019	2151	1	ALMOND	ALMOND	NNP
nyp.33433056927019	2151	2	CAKE	CAKE	NNP
nyp.33433056927019	2151	3	.	.	.
nyp.33433056927019	2152	1	One	one	CD
nyp.33433056927019	2152	2	cupful	cupful	NN
nyp.33433056927019	2152	3	of	of	IN
nyp.33433056927019	2152	4	butter	butter	NN
nyp.33433056927019	2152	5	,	,	,
nyp.33433056927019	2152	6	two	two	CD
nyp.33433056927019	2152	7	cupfuls	cupful	NNS
nyp.33433056927019	2152	8	of	of	IN
nyp.33433056927019	2152	9	sugar	sugar	NN
nyp.33433056927019	2152	10	,	,	,
nyp.33433056927019	2152	11	three	three	CD
nyp.33433056927019	2152	12	cup-	cup-	JJ
nyp.33433056927019	2152	13	fuls	fuls	NN
nyp.33433056927019	2152	14	of	of	IN
nyp.33433056927019	2152	15	flour	flour	NN
nyp.33433056927019	2152	16	,	,	,
nyp.33433056927019	2152	17	whites	white	NNS
nyp.33433056927019	2152	18	of	of	IN
nyp.33433056927019	2152	19	five	five	CD
nyp.33433056927019	2152	20	eggs	egg	NNS
nyp.33433056927019	2152	21	,	,	,
nyp.33433056927019	2152	22	one	one	CD
nyp.33433056927019	2152	23	cupful	cupful	NN
nyp.33433056927019	2152	24	of	of	IN
nyp.33433056927019	2152	25	sweet	sweet	JJ
nyp.33433056927019	2152	26	milk	milk	NN
nyp.33433056927019	2152	27	,	,	,
nyp.33433056927019	2152	28	one	one	CD
nyp.33433056927019	2152	29	teaspoonful	teaspoonful	NN
nyp.33433056927019	2152	30	soda	soda	NN
nyp.33433056927019	2152	31	,	,	,
nyp.33433056927019	2152	32	two	two	CD
nyp.33433056927019	2152	33	teaspoonfuls	teaspoonful	NNS
nyp.33433056927019	2152	34	cream	cream	NN
nyp.33433056927019	2152	35	of	of	IN
nyp.33433056927019	2152	36	tartar	tartar	NN
nyp.33433056927019	2152	37	,	,	,
nyp.33433056927019	2152	38	almond	almond	NN
nyp.33433056927019	2152	39	flavoring	flavoring	NN
nyp.33433056927019	2152	40	.	.	.
nyp.33433056927019	2153	1	Blanch	blanch	VB
nyp.33433056927019	2153	2	and	and	CC
nyp.33433056927019	2153	3	chop	chop	VB
nyp.33433056927019	2153	4	almonds	almond	NNS
nyp.33433056927019	2153	5	.	.	.
nyp.33433056927019	2154	1	Put	put	VB
nyp.33433056927019	2154	2	some	some	DT
nyp.33433056927019	2154	3	into	into	IN
nyp.33433056927019	2154	4	the	the	DT
nyp.33433056927019	2154	5	cake	cake	NN
nyp.33433056927019	2154	6	,	,	,
nyp.33433056927019	2154	7	and	and	CC
nyp.33433056927019	2154	8	sprinkle	sprinkle	VB
nyp.33433056927019	2154	9	the	the	DT
nyp.33433056927019	2154	10	rest	rest	NN
nyp.33433056927019	2154	11	on	on	IN
nyp.33433056927019	2154	12	top	top	NN
nyp.33433056927019	2154	13	.	.	.
nyp.33433056927019	2155	1	Sift	sift	VB
nyp.33433056927019	2155	2	powdered	powdered	JJ
nyp.33433056927019	2155	3	sugar	sugar	NN
nyp.33433056927019	2155	4	over	over	RP
nyp.33433056927019	2155	5	.	.	.
nyp.33433056927019	2156	1	C.	C.	NNP
nyp.33433056927019	2156	2	B.	B.	NNP
nyp.33433056927019	2156	3	G.	G.	NNP
nyp.33433056927019	2156	4	Waters	Waters	NNP
nyp.33433056927019	2156	5	.	.	.
nyp.33433056927019	2157	1	HICKORY	HICKORY	NNP
nyp.33433056927019	2157	2	NUT	NUT	NNP
nyp.33433056927019	2157	3	CAKE	cake	NN
nyp.33433056927019	2157	4	.	.	.
nyp.33433056927019	2158	1	Two	two	CD
nyp.33433056927019	2158	2	cupfuls	cupful	NNS
nyp.33433056927019	2158	3	of	of	IN
nyp.33433056927019	2158	4	sugar	sugar	NN
nyp.33433056927019	2158	5	,	,	,
nyp.33433056927019	2158	6	one	one	CD
nyp.33433056927019	2158	7	half	half	NN
nyp.33433056927019	2158	8	cupful	cupful	JJ
nyp.33433056927019	2158	9	sweet	sweet	JJ
nyp.33433056927019	2158	10	milk	milk	NN
nyp.33433056927019	2158	11	,	,	,
nyp.33433056927019	2158	12	one	one	CD
nyp.33433056927019	2158	13	cupful	cupful	NN
nyp.33433056927019	2158	14	butter	butter	NN
nyp.33433056927019	2158	15	,	,	,
nyp.33433056927019	2158	16	one	one	CD
nyp.33433056927019	2158	17	quart	quart	NN
nyp.33433056927019	2158	18	nuts	nuts	JJ
nyp.33433056927019	2158	19	,	,	,
nyp.33433056927019	2158	20	six	six	CD
nyp.33433056927019	2158	21	eggs	egg	NNS
nyp.33433056927019	2158	22	,	,	,
nyp.33433056927019	2158	23	juice	juice	NN
nyp.33433056927019	2158	24	of	of	IN
nyp.33433056927019	2158	25	one	one	CD
nyp.33433056927019	2158	26	lemon	lemon	NN
nyp.33433056927019	2158	27	,	,	,
nyp.33433056927019	2158	28	two	two	CD
nyp.33433056927019	2158	29	teaspoonfuls	teaspoonful	NNS
nyp.33433056927019	2158	30	baking	baking	NN
nyp.33433056927019	2158	31	powder	powder	NN
nyp.33433056927019	2158	32	.	.	.
nyp.33433056927019	2159	1	-	-	:
nyp.33433056927019	2159	2	Jenny	Jenny	NNP
nyp.33433056927019	2159	3	F.	F.	NNP
nyp.33433056927019	2159	4	Plimpton	Plimpton	NNP
nyp.33433056927019	2159	5	.	.	.
nyp.33433056927019	2160	1	CHOICE	CHOICE	NNP
nyp.33433056927019	2160	2	CHRISTMAS	CHRISTMAS	NNP
nyp.33433056927019	2160	3	CAKE	cake	NN
nyp.33433056927019	2160	4	.	.	.
nyp.33433056927019	2161	1	Cream	cream	NN
nyp.33433056927019	2161	2	one	one	CD
nyp.33433056927019	2161	3	pound	pound	NN
nyp.33433056927019	2161	4	of	of	IN
nyp.33433056927019	2161	5	butter	butter	NN
nyp.33433056927019	2161	6	and	and	CC
nyp.33433056927019	2161	7	one	one	CD
nyp.33433056927019	2161	8	pound	pound	NN
nyp.33433056927019	2161	9	of	of	IN
nyp.33433056927019	2161	10	sugar	sugar	NN
nyp.33433056927019	2161	11	together	together	RB
nyp.33433056927019	2161	12	.	.	.
nyp.33433056927019	2162	1	Beat	Beat	VBD
nyp.33433056927019	2162	2	fourteen	fourteen	CD
nyp.33433056927019	2162	3	eggs	egg	NNS
nyp.33433056927019	2162	4	separately	separately	RB
nyp.33433056927019	2162	5	.	.	.
nyp.33433056927019	2163	1	Sift	sift	VB
nyp.33433056927019	2163	2	and	and	CC
nyp.33433056927019	2163	3	warm	warm	VB
nyp.33433056927019	2163	4	one	one	CD
nyp.33433056927019	2163	5	pound	pound	NN
nyp.33433056927019	2163	6	of	of	IN
nyp.33433056927019	2163	7	flour	flour	NN
nyp.33433056927019	2163	8	,	,	,
nyp.33433056927019	2163	9	and	and	CC
nyp.33433056927019	2163	10	add	add	VB
nyp.33433056927019	2163	11	it	-PRON-	PRP
nyp.33433056927019	2163	12	by	by	IN
nyp.33433056927019	2163	13	the	the	DT
nyp.33433056927019	2163	14	handful	handful	NN
nyp.33433056927019	2163	15	to	to	IN
nyp.33433056927019	2163	16	the	the	DT
nyp.33433056927019	2163	17	106	106	CD
nyp.33433056927019	2163	18	SNAP	snap	VB
nyp.33433056927019	2163	19	SHOTS	shot	NNS
nyp.33433056927019	2163	20	AT	at	IN
nyp.33433056927019	2163	21	COOKERY	cookery	NN
nyp.33433056927019	2163	22	.	.	.
nyp.33433056927019	2164	1	sugar	sugar	NN
nyp.33433056927019	2164	2	and	and	CC
nyp.33433056927019	2164	3	butter	butter	NN
nyp.33433056927019	2164	4	.	.	.
nyp.33433056927019	2165	1	Then	then	RB
nyp.33433056927019	2165	2	add	add	VB
nyp.33433056927019	2165	3	the	the	DT
nyp.33433056927019	2165	4	yolks	yolk	NNS
nyp.33433056927019	2165	5	of	of	IN
nyp.33433056927019	2165	6	the	the	DT
nyp.33433056927019	2165	7	eggs	egg	NNS
nyp.33433056927019	2165	8	,	,	,
nyp.33433056927019	2165	9	two	two	CD
nyp.33433056927019	2165	10	tablespoonfuls	tablespoonfuls	NN
nyp.33433056927019	2165	11	of	of	IN
nyp.33433056927019	2165	12	mixed	mixed	JJ
nyp.33433056927019	2165	13	spices	spice	NNS
nyp.33433056927019	2165	14	,	,	,
nyp.33433056927019	2165	15	two	two	CD
nyp.33433056927019	2165	16	pounds	pound	NNS
nyp.33433056927019	2165	17	stoned	stone	VBN
nyp.33433056927019	2165	18	and	and	CC
nyp.33433056927019	2165	19	chopped	chop	VBN
nyp.33433056927019	2165	20	raisins	raisin	NNS
nyp.33433056927019	2165	21	,	,	,
nyp.33433056927019	2165	22	two	two	CD
nyp.33433056927019	2165	23	pounds	pound	NNS
nyp.33433056927019	2165	24	of	of	IN
nyp.33433056927019	2165	25	currants	currant	NNS
nyp.33433056927019	2165	26	,	,	,
nyp.33433056927019	2165	27	two	two	CD
nyp.33433056927019	2165	28	pounds	pound	NNS
nyp.33433056927019	2165	29	of	of	IN
nyp.33433056927019	2165	30	citron	citron	NNP
nyp.33433056927019	2165	31	and	and	CC
nyp.33433056927019	2165	32	orange	orange	NN
nyp.33433056927019	2165	33	and	and	CC
nyp.33433056927019	2165	34	lemon	lemon	NN
nyp.33433056927019	2165	35	peel	peel	VBP
nyp.33433056927019	2165	36	cut	cut	VBN
nyp.33433056927019	2165	37	fine	fine	JJ
nyp.33433056927019	2165	38	,	,	,
nyp.33433056927019	2165	39	two	two	CD
nyp.33433056927019	2165	40	pounds	pound	NNS
nyp.33433056927019	2165	41	of	of	IN
nyp.33433056927019	2165	42	almonds	almond	NNS
nyp.33433056927019	2165	43	pounded	pound	VBN
nyp.33433056927019	2165	44	with	with	IN
nyp.33433056927019	2165	45	rose	rose	JJ
nyp.33433056927019	2165	46	water	water	NN
nyp.33433056927019	2165	47	,	,	,
nyp.33433056927019	2165	48	one	one	CD
nyp.33433056927019	2165	49	gill	gill	NNP
nyp.33433056927019	2165	50	of	of	IN
nyp.33433056927019	2165	51	sweet	sweet	JJ
nyp.33433056927019	2165	52	cider	cider	NN
nyp.33433056927019	2165	53	.	.	.
nyp.33433056927019	2166	1	Beat	beat	VB
nyp.33433056927019	2166	2	the	the	DT
nyp.33433056927019	2166	3	whites	white	NNS
nyp.33433056927019	2166	4	to	to	IN
nyp.33433056927019	2166	5	a	a	DT
nyp.33433056927019	2166	6	stiff	stiff	JJ
nyp.33433056927019	2166	7	froth	froth	NN
nyp.33433056927019	2166	8	,	,	,
nyp.33433056927019	2166	9	and	and	CC
nyp.33433056927019	2166	10	put	put	VBD
nyp.33433056927019	2166	11	into	into	IN
nyp.33433056927019	2166	12	a	a	DT
nyp.33433056927019	2166	13	slow	slow	JJ
nyp.33433056927019	2166	14	oven	oven	NN
nyp.33433056927019	2166	15	.	.	.
nyp.33433056927019	2167	1	Mrs.	Mrs.	NNP
nyp.33433056927019	2167	2	John	John	NNP
nyp.33433056927019	2167	3	H.	H.	NNP
nyp.33433056927019	2167	4	Smith	Smith	NNP
nyp.33433056927019	2167	5	.	.	.
nyp.33433056927019	2168	1	HANNAH	HANNAH	NNP
nyp.33433056927019	2168	2	'S	's	POS
nyp.33433056927019	2168	3	CAKE	cake	NN
nyp.33433056927019	2168	4	.	.	.
nyp.33433056927019	2169	1	One	one	CD
nyp.33433056927019	2169	2	small	small	JJ
nyp.33433056927019	2169	3	cupful	cupful	NN
nyp.33433056927019	2169	4	of	of	IN
nyp.33433056927019	2169	5	butter	butter	NN
nyp.33433056927019	2169	6	,	,	,
nyp.33433056927019	2169	7	four	four	CD
nyp.33433056927019	2169	8	eggs	egg	NNS
nyp.33433056927019	2169	9	,	,	,
nyp.33433056927019	2169	10	one	one	CD
nyp.33433056927019	2169	11	and	and	CC
nyp.33433056927019	2169	12	one	one	CD
nyp.33433056927019	2169	13	half	half	NN
nyp.33433056927019	2169	14	cupfuls	cupful	NNS
nyp.33433056927019	2169	15	of	of	IN
nyp.33433056927019	2169	16	sugar	sugar	NN
nyp.33433056927019	2169	17	,	,	,
nyp.33433056927019	2169	18	three	three	CD
nyp.33433056927019	2169	19	cupfuls	cupful	NNS
nyp.33433056927019	2169	20	of	of	IN
nyp.33433056927019	2169	21	flour	flour	NN
nyp.33433056927019	2169	22	,	,	,
nyp.33433056927019	2169	23	one	one	CD
nyp.33433056927019	2169	24	cupful	cupful	NN
nyp.33433056927019	2169	25	of	of	IN
nyp.33433056927019	2169	26	milk	milk	NN
nyp.33433056927019	2169	27	,	,	,
nyp.33433056927019	2169	28	three	three	CD
nyp.33433056927019	2169	29	teaspoonfuls	teaspoonful	NNS
nyp.33433056927019	2169	30	of	of	IN
nyp.33433056927019	2169	31	baking	baking	NN
nyp.33433056927019	2169	32	powder	powder	NN
nyp.33433056927019	2169	33	.	.	.
nyp.33433056927019	2170	1	Flavor	flavor	NN
nyp.33433056927019	2170	2	with	with	IN
nyp.33433056927019	2170	3	vanilla	vanilla	NN
nyp.33433056927019	2170	4	.	.	.
nyp.33433056927019	2171	1	Use	use	VB
nyp.33433056927019	2171	2	only	only	RB
nyp.33433056927019	2171	3	three	three	CD
nyp.33433056927019	2171	4	whites	white	NNS
nyp.33433056927019	2171	5	,	,	,
nyp.33433056927019	2171	6	and	and	CC
nyp.33433056927019	2171	7	last	last	JJ
nyp.33433056927019	2171	8	of	of	IN
nyp.33433056927019	2171	9	all	all	DT
nyp.33433056927019	2171	10	beaten	beat	VBN
nyp.33433056927019	2171	11	to	to	IN
nyp.33433056927019	2171	12	a	a	DT
nyp.33433056927019	2171	13	stiff	stiff	JJ
nyp.33433056927019	2171	14	froth	froth	NN
nyp.33433056927019	2171	15	.	.	.
nyp.33433056927019	2172	1	FROSTING	frosting	NN
nyp.33433056927019	2172	2	:	:	:
nyp.33433056927019	2172	3	White	White	NNP
nyp.33433056927019	2172	4	of	of	IN
nyp.33433056927019	2172	5	one	one	CD
nyp.33433056927019	2172	6	egg	egg	NN
nyp.33433056927019	2172	7	,	,	,
nyp.33433056927019	2172	8	half	half	PDT
nyp.33433056927019	2172	9	an	an	DT
nyp.33433056927019	2172	10	eggshellful	eggshellful	NN
nyp.33433056927019	2172	11	of	of	IN
nyp.33433056927019	2172	12	water	water	NN
nyp.33433056927019	2172	13	,	,	,
nyp.33433056927019	2172	14	a	a	DT
nyp.33433056927019	2172	15	Ittle	ittle	JJ
nyp.33433056927019	2172	16	vanilla	vanilla	NN
nyp.33433056927019	2172	17	,	,	,
nyp.33433056927019	2172	18	sugar	sugar	NN
nyp.33433056927019	2172	19	to	to	TO
nyp.33433056927019	2172	20	make	make	VB
nyp.33433056927019	2172	21	stiff	stiff	JJ
nyp.33433056927019	2172	22	.	.	.
nyp.33433056927019	2173	1	Bake	bake	VB
nyp.33433056927019	2173	2	in	in	RP
nyp.33433056927019	2173	3	drip-	drip-	NNP
nyp.33433056927019	2173	4	ping	ping	NNP
nyp.33433056927019	2173	5	pan	pan	NNP
nyp.33433056927019	2173	6	.	.	.
nyp.33433056927019	2174	1	Mrs.	Mrs.	NNP
nyp.33433056927019	2174	2	William	William	NNP
nyp.33433056927019	2174	3	Thurstone	Thurstone	NNP
nyp.33433056927019	2174	4	.	.	.
nyp.33433056927019	2175	1	AUNT	AUNT	NNP
nyp.33433056927019	2175	2	RACHEL	RACHEL	NNP
nyp.33433056927019	2175	3	'S	'S	NNP
nyp.33433056927019	2175	4	CAKE	cake	NN
nyp.33433056927019	2175	5	.	.	.
nyp.33433056927019	2176	1	One	one	CD
nyp.33433056927019	2176	2	coffee	coffee	NN
nyp.33433056927019	2176	3	-	-	HYPH
nyp.33433056927019	2176	4	cupful	cupful	NN
nyp.33433056927019	2176	5	sugar	sugar	NN
nyp.33433056927019	2176	6	,	,	,
nyp.33433056927019	2176	7	one	one	CD
nyp.33433056927019	2176	8	half	half	NN
nyp.33433056927019	2176	9	coffee	coffee	NN
nyp.33433056927019	2176	10	-	-	HYPH
nyp.33433056927019	2176	11	cupful	cupful	NN
nyp.33433056927019	2176	12	butter	butter	NN
nyp.33433056927019	2176	13	.	.	.
nyp.33433056927019	2177	1	four	four	CD
nyp.33433056927019	2177	2	tablespoonfuls	tablespoonfuls	JJ
nyp.33433056927019	2177	3	sweet	sweet	JJ
nyp.33433056927019	2177	4	milk	milk	NN
nyp.33433056927019	2177	5	,	,	,
nyp.33433056927019	2177	6	one	one	CD
nyp.33433056927019	2177	7	coffee	coffee	NN
nyp.33433056927019	2177	8	-	-	HYPH
nyp.33433056927019	2177	9	cupful	cupful	NN
nyp.33433056927019	2177	10	flour	flour	NN
nyp.33433056927019	2177	11	,	,	,
nyp.33433056927019	2177	12	one	one	CD
nyp.33433056927019	2177	13	heaping	heap	VBG
nyp.33433056927019	2177	14	teaspoonful	teaspoonful	NN
nyp.33433056927019	2177	15	baking	baking	NN
nyp.33433056927019	2177	16	powder	powder	NN
nyp.33433056927019	2177	17	,	,	,
nyp.33433056927019	2177	18	four	four	CD
nyp.33433056927019	2177	19	eggs	egg	NNS
nyp.33433056927019	2177	20	(	(	-LRB-
nyp.33433056927019	2177	21	beaten	beat	VBN
nyp.33433056927019	2177	22	separately	separately	RB
nyp.33433056927019	2177	23	)	)	-RRB-
nyp.33433056927019	2177	24	.	.	.
nyp.33433056927019	2178	1	Mrs.	Mrs.	NNP
nyp.33433056927019	2178	2	M.	M.	NNP
nyp.33433056927019	2178	3	S.	S.	NNP
nyp.33433056927019	2178	4	Burns	Burns	NNP
nyp.33433056927019	2178	5	.	.	.
nyp.33433056927019	2179	1	SCRIPTURE	scripture	NN
nyp.33433056927019	2179	2	CAKE	CAKE	NNP
nyp.33433056927019	2179	3	.	.	.
nyp.33433056927019	2180	1	Four	four	CD
nyp.33433056927019	2180	2	and	and	CC
nyp.33433056927019	2180	3	a	a	DT
nyp.33433056927019	2180	4	half	half	NN
nyp.33433056927019	2180	5	cupfuls	cupfuls	NN
nyp.33433056927019	2180	6	of	of	IN
nyp.33433056927019	2180	7	I.	I.	NNP
nyp.33433056927019	2180	8	Kings	Kings	NNP
nyp.33433056927019	2180	9	4	4	CD
nyp.33433056927019	2180	10	:	:	SYM
nyp.33433056927019	2180	11	22	22	CD
nyp.33433056927019	2180	12	;	;	:
nyp.33433056927019	2180	13	One	one	CD
nyp.33433056927019	2180	14	cupful	cupful	NN
nyp.33433056927019	2180	15	and	and	CC
nyp.33433056927019	2180	16	a	a	DT
nyp.33433056927019	2180	17	half	half	NN
nyp.33433056927019	2180	18	of	of	IN
nyp.33433056927019	2180	19	Judges	judge	NNS
nyp.33433056927019	2180	20	5	5	CD
nyp.33433056927019	2180	21	:	:	SYM
nyp.33433056927019	2180	22	25	25	CD
nyp.33433056927019	2180	23	(	(	-LRB-
nyp.33433056927019	2180	24	last	last	JJ
nyp.33433056927019	2180	25	clause	clause	NN
nyp.33433056927019	2180	26	)	)	-RRB-
nyp.33433056927019	2180	27	;	;	:
nyp.33433056927019	2180	28	Two	two	CD
nyp.33433056927019	2180	29	cupfuls	cupful	NNS
nyp.33433056927019	2180	30	of	of	IN
nyp.33433056927019	2180	31	Jeremiah	Jeremiah	NNP
nyp.33433056927019	2180	32	6	6	CD
nyp.33433056927019	2180	33	:	:	SYM
nyp.33433056927019	2180	34	20	20	CD
nyp.33433056927019	2180	35	;	;	:
nyp.33433056927019	2180	36	Two	two	CD
nyp.33433056927019	2180	37	cupfuls	cupful	NNS
nyp.33433056927019	2180	38	of	of	IN
nyp.33433056927019	2180	39	I.	I.	NNP
nyp.33433056927019	2180	40	Samuel	Samuel	NNP
nyp.33433056927019	2180	41	30	30	CD
nyp.33433056927019	2180	42	:	:	SYM
nyp.33433056927019	2180	43	12	12	CD
nyp.33433056927019	2180	44	;	;	:
nyp.33433056927019	2180	45	CAAES	CAAES	NNP
nyp.33433056927019	2180	46	.	.	.
nyp.33433056927019	2181	1	107	107	CD
nyp.33433056927019	2181	2	3	3	CD
nyp.33433056927019	2181	3	,	,	,
nyp.33433056927019	2181	4	#	#	$
nyp.33433056927019	2181	5	70	70	CD
nyp.33433056927019	2181	6	and	and	CC
nyp.33433056927019	2181	7	ds	ds	NNP
nyp.33433056927019	2181	8	of	of	IN
nyp.33433056927019	2181	9	Und	Und	NNP
nyp.33433056927019	2181	10	.	.	.
nyp.33433056927019	2182	1	Wett	Wett	NNP
nyp.33433056927019	2182	2	03	03	CD
nyp.33433056927019	2182	3	Two	two	CD
nyp.33433056927019	2182	4	cupfuls	cupful	NNS
nyp.33433056927019	2182	5	of	of	IN
nyp.33433056927019	2182	6	Nahum	Nahum	NNP
nyp.33433056927019	2182	7	3	3	CD
nyp.33433056927019	2182	8	:	:	SYM
nyp.33433056927019	2182	9	12	12	CD
nyp.33433056927019	2182	10	;	;	:
nyp.33433056927019	2182	11	One	one	CD
nyp.33433056927019	2182	12	cupful	cupful	NN
nyp.33433056927019	2182	13	of	of	IN
nyp.33433056927019	2182	14	Numbers	Numbers	NNPS
nyp.33433056927019	2182	15	17	17	CD
nyp.33433056927019	2182	16	:	:	SYM
nyp.33433056927019	2182	17	8	8	CD
nyp.33433056927019	2182	18	;	;	:
nyp.33433056927019	2182	19	One	one	CD
nyp.33433056927019	2182	20	half	half	NN
nyp.33433056927019	2182	21	cupful	cupful	NN
nyp.33433056927019	2182	22	of	of	IN
nyp.33433056927019	2182	23	Judges	judge	NNS
nyp.33433056927019	2182	24	4	4	CD
nyp.33433056927019	2182	25	:	:	SYM
nyp.33433056927019	2182	26	19	19	CD
nyp.33433056927019	2182	27	(	(	-LRB-
nyp.33433056927019	2182	28	last	last	JJ
nyp.33433056927019	2182	29	clause	clause	NN
nyp.33433056927019	2182	30	)	)	-RRB-
nyp.33433056927019	2182	31	;	;	:
nyp.33433056927019	2182	32	Two	two	CD
nyp.33433056927019	2182	33	tablespoonfuls	tablespoonfuls	NN
nyp.33433056927019	2182	34	of	of	IN
nyp.33433056927019	2182	35	I.	I.	NNP
nyp.33433056927019	2182	36	Samuel	Samuel	NNP
nyp.33433056927019	2182	37	14:25	14:25	CD
nyp.33433056927019	2182	38	;	;	:
nyp.33433056927019	2182	39	Six	six	CD
nyp.33433056927019	2182	40	tablespoonfuls	tablespoonfuls	NN
nyp.33433056927019	2182	41	of	of	IN
nyp.33433056927019	2182	42	Jeremiah	Jeremiah	NNP
nyp.33433056927019	2182	43	17	17	CD
nyp.33433056927019	2182	44	:	:	SYM
nyp.33433056927019	2182	45	11	11	CD
nyp.33433056927019	2182	46	;	;	:
nyp.33433056927019	2182	47	Two	two	CD
nyp.33433056927019	2182	48	teaspoonfuls	teaspoonful	NNS
nyp.33433056927019	2182	49	of	of	IN
nyp.33433056927019	2182	50	Amos	Amos	NNP
nyp.33433056927019	2182	51	4	4	CD
nyp.33433056927019	2182	52	:	:	SYM
nyp.33433056927019	2182	53	5	5	CD
nyp.33433056927019	2182	54	;	;	:
nyp.33433056927019	2182	55	A	a	DT
nyp.33433056927019	2182	56	pinch	pinch	NN
nyp.33433056927019	2182	57	of	of	IN
nyp.33433056927019	2182	58	Leviticus	Leviticus	NNP
nyp.33433056927019	2182	59	2	2	CD
nyp.33433056927019	2182	60	:	:	:
nyp.33433056927019	2182	61	13	13	CD
nyp.33433056927019	2182	62	;	;	:
nyp.33433056927019	2182	63	Season	season	NN
nyp.33433056927019	2182	64	to	to	TO
nyp.33433056927019	2182	65	taste	taste	VB
nyp.33433056927019	2182	66	with	with	IN
nyp.33433056927019	2182	67	II	II	NNP
nyp.33433056927019	2182	68	.	.	.
nyp.33433056927019	2183	1	Chronicles	chronicle	NNS
nyp.33433056927019	2183	2	9	9	CD
nyp.33433056927019	2183	3	:	:	SYM
nyp.33433056927019	2183	4	9	9	CD
nyp.33433056927019	2183	5	.	.	.
nyp.33433056927019	2184	1	Follow	follow	VB
nyp.33433056927019	2184	2	Solomon	Solomon	NNP
nyp.33433056927019	2184	3	's	's	POS
nyp.33433056927019	2184	4	prescription	prescription	NN
nyp.33433056927019	2184	5	for	for	IN
nyp.33433056927019	2184	6	making	make	VBG
nyp.33433056927019	2184	7	a	a	DT
nyp.33433056927019	2184	8	good	good	JJ
nyp.33433056927019	2184	9	boy	boy	NN
nyp.33433056927019	2184	10	(	(	-LRB-
nyp.33433056927019	2184	11	Proverbs	Proverbs	NNP
nyp.33433056927019	2184	12	23	23	CD
nyp.33433056927019	2184	13	:	:	:
nyp.33433056927019	2184	14	14	14	CD
nyp.33433056927019	2184	15	)	)	-RRB-
nyp.33433056927019	2184	16	,	,	,
nyp.33433056927019	2184	17	and	and	CC
nyp.33433056927019	2184	18	you	-PRON-	PRP
nyp.33433056927019	2184	19	will	will	MD
nyp.33433056927019	2184	20	have	have	VB
nyp.33433056927019	2184	21	a	a	DT
nyp.33433056927019	2184	22	good	good	JJ
nyp.33433056927019	2184	23	cake	cake	NN
nyp.33433056927019	2184	24	.	.	.
nyp.33433056927019	2185	1	Miss	Miss	NNP
nyp.33433056927019	2185	2	Brittin	Brittin	NNP
nyp.33433056927019	2185	3	.	.	.
nyp.33433056927019	2186	1	RAILROAD	railroad	NN
nyp.33433056927019	2186	2	CAKE	cake	NN
nyp.33433056927019	2186	3	.	.	.
nyp.33433056927019	2187	1	One	one	CD
nyp.33433056927019	2187	2	teacupful	teacupful	JJ
nyp.33433056927019	2187	3	flour	flour	NN
nyp.33433056927019	2187	4	,	,	,
nyp.33433056927019	2187	5	one	one	CD
nyp.33433056927019	2187	6	teacupful	teacupful	NNP
nyp.33433056927019	2187	7	sugar	sugar	NN
nyp.33433056927019	2187	8	,	,	,
nyp.33433056927019	2187	9	three	three	CD
nyp.33433056927019	2187	10	table-	table-	NN
nyp.33433056927019	2187	11	spoonfuls	spoonfuls	NN
nyp.33433056927019	2187	12	milk	milk	NN
nyp.33433056927019	2187	13	,	,	,
nyp.33433056927019	2187	14	three	three	CD
nyp.33433056927019	2187	15	tablespoonfuls	tablespoonfuls	NN
nyp.33433056927019	2187	16	melted	melt	VBD
nyp.33433056927019	2187	17	butter	butter	NN
nyp.33433056927019	2187	18	,	,	,
nyp.33433056927019	2187	19	three	three	CD
nyp.33433056927019	2187	20	eggs	egg	NNS
nyp.33433056927019	2187	21	,	,	,
nyp.33433056927019	2187	22	two	two	CD
nyp.33433056927019	2187	23	teaspoonfuls	teaspoonful	NNS
nyp.33433056927019	2187	24	baking	baking	NN
nyp.33433056927019	2187	25	powder	powder	NN
nyp.33433056927019	2187	26	.	.	.
nyp.33433056927019	2188	1	Jenny	Jenny	NNP
nyp.33433056927019	2188	2	F.	F.	NNP
nyp.33433056927019	2188	3	Plimpton	Plimpton	NNP
nyp.33433056927019	2188	4	.	.	.
nyp.33433056927019	2189	1	A	a	DT
nyp.33433056927019	2189	2	POPULAR	popular	JJ
nyp.33433056927019	2189	3	SOUTHERN	southern	JJ
nyp.33433056927019	2189	4	CAKE	cake	NN
nyp.33433056927019	2189	5	.	.	.
nyp.33433056927019	2190	1	Yolks	yolk	NNS
nyp.33433056927019	2190	2	of	of	IN
nyp.33433056927019	2190	3	seven	seven	CD
nyp.33433056927019	2190	4	eggs	egg	NNS
nyp.33433056927019	2190	5	,	,	,
nyp.33433056927019	2190	6	two	two	CD
nyp.33433056927019	2190	7	cupfuls	cupfuls	NN
nyp.33433056927019	2190	8	sugar	sugar	NN
nyp.33433056927019	2190	9	,	,	,
nyp.33433056927019	2190	10	three	three	CD
nyp.33433056927019	2190	11	cupfuls	cupfuls	NNP
nyp.33433056927019	2190	12	flour	flour	NN
nyp.33433056927019	2190	13	,	,	,
nyp.33433056927019	2190	14	one	one	CD
nyp.33433056927019	2190	15	cupful	cupful	NN
nyp.33433056927019	2190	16	butter	butter	NN
nyp.33433056927019	2190	17	,	,	,
nyp.33433056927019	2190	18	one	one	CD
nyp.33433056927019	2190	19	cupful	cupful	JJ
nyp.33433056927019	2190	20	sweet	sweet	JJ
nyp.33433056927019	2190	21	milk	milk	NN
nyp.33433056927019	2190	22	,	,	,
nyp.33433056927019	2190	23	two	two	CD
nyp.33433056927019	2190	24	tea-	tea-	JJ
nyp.33433056927019	2190	25	spoonfuls	spoonful	NNS
nyp.33433056927019	2190	26	baking	baking	NN
nyp.33433056927019	2190	27	powder	powder	NN
nyp.33433056927019	2190	28	,	,	,
nyp.33433056927019	2190	29	one	one	CD
nyp.33433056927019	2190	30	teaspoonful	teaspoonful	NN
nyp.33433056927019	2190	31	cinnamon	cinnamon	NN
nyp.33433056927019	2190	32	,	,	,
nyp.33433056927019	2190	33	one	one	CD
nyp.33433056927019	2190	34	pound	pound	NN
nyp.33433056927019	2190	35	raisins	raisin	NNS
nyp.33433056927019	2190	36	,	,	,
nyp.33433056927019	2190	37	one	one	CD
nyp.33433056927019	2190	38	half	half	JJ
nyp.33433056927019	2190	39	pound	pound	NN
nyp.33433056927019	2190	40	citron	citron	NN
nyp.33433056927019	2190	41	,	,	,
nyp.33433056927019	2190	42	one	one	CD
nyp.33433056927019	2190	43	wineglassful	wineglassful	JJ
nyp.33433056927019	2190	44	wine	wine	NN
nyp.33433056927019	2190	45	or	or	CC
nyp.33433056927019	2190	46	brandy	brandy	NN
nyp.33433056927019	2190	47	.	.	.
nyp.33433056927019	2191	1	Use	use	VB
nyp.33433056927019	2191	2	these	these	DT
nyp.33433056927019	2191	3	same	same	JJ
nyp.33433056927019	2191	4	ingredients	ingredient	NNS
nyp.33433056927019	2191	5	with	with	IN
nyp.33433056927019	2191	6	the	the	DT
nyp.33433056927019	2191	7	seven	seven	CD
nyp.33433056927019	2191	8	whites	white	NNS
nyp.33433056927019	2191	9	of	of	IN
nyp.33433056927019	2191	10	eggs	egg	NNS
nyp.33433056927019	2191	11	,	,	,
nyp.33433056927019	2191	12	leaving	leave	VBG
nyp.33433056927019	2191	13	out	out	RP
nyp.33433056927019	2191	14	fruit	fruit	NN
nyp.33433056927019	2191	15	and	and	CC
nyp.33433056927019	2191	16	citron	citron	NN
nyp.33433056927019	2191	17	,	,	,
nyp.33433056927019	2191	18	and	and	CC
nyp.33433056927019	2191	19	adding	add	VBG
nyp.33433056927019	2191	20	one	one	CD
nyp.33433056927019	2191	21	cocoanut	cocoanut	NN
nyp.33433056927019	2191	22	and	and	CC
nyp.33433056927019	2191	23	one	one	CD
nyp.33433056927019	2191	24	pound	pound	NN
nyp.33433056927019	2191	25	of	of	IN
nyp.33433056927019	2191	26	almonds	almond	NNS
nyp.33433056927019	2191	27	weighed	weigh	VBN
nyp.33433056927019	2191	28	in	in	IN
nyp.33433056927019	2191	29	the	the	DT
nyp.33433056927019	2191	30	shells	shell	NNS
nyp.33433056927019	2191	31	.	.	.
nyp.33433056927019	2192	1	Bake	bake	VB
nyp.33433056927019	2192	2	in	in	IN
nyp.33433056927019	2192	3	jelly	jelly	NN
nyp.33433056927019	2192	4	-	-	HYPH
nyp.33433056927019	2192	5	cake	cake	NN
nyp.33433056927019	2192	6	tins	tin	NNS
nyp.33433056927019	2192	7	,	,	,
nyp.33433056927019	2192	8	and	and	CC
nyp.33433056927019	2192	9	put	put	VBN
nyp.33433056927019	2192	10	together	together	RB
nyp.33433056927019	2192	11	alternately	alternately	RB
nyp.33433056927019	2192	12	with	with	IN
nyp.33433056927019	2192	13	icing	icing	NN
nyp.33433056927019	2192	14	between	between	IN
nyp.33433056927019	2192	15	and	and	CC
nyp.33433056927019	2192	16	on	on	IN
nyp.33433056927019	2192	17	top	top	NN
nyp.33433056927019	2192	18	.	.	.
nyp.33433056927019	2193	1	Mrs.	Mrs.	NNP
nyp.33433056927019	2194	1	Prank	Prank	NNP
nyp.33433056927019	2194	2	S.	S.	NNP
nyp.33433056927019	2194	3	Coit	Coit	NNP
nyp.33433056927019	2194	4	.	.	.
nyp.33433056927019	2195	1	108	108	CD
nyp.33433056927019	2195	2	SNAP	snap	VB
nyp.33433056927019	2195	3	SHOTS	shot	NNS
nyp.33433056927019	2195	4	A	a	DT
nyp.33433056927019	2195	5	T	t	NN
nyp.33433056927019	2195	6	COOKER	cooker	NN
nyp.33433056927019	2195	7	Y.	y.	NN
nyp.33433056927019	2196	1	*	*	NFP
nyp.33433056927019	2196	2	BLACK	black	JJ
nyp.33433056927019	2196	3	WEDDING	wedding	NN
nyp.33433056927019	2196	4	CAKE	cake	NN
nyp.33433056927019	2196	5	,	,	,
nyp.33433056927019	2196	6	(	(	-LRB-
nyp.33433056927019	2196	7	A	a	DT
nyp.33433056927019	2196	8	confectioner	confectioner	NN
nyp.33433056927019	2196	9	's	's	POS
nyp.33433056927019	2196	10	recipe	recipe	NN
nyp.33433056927019	2196	11	.	.	.
nyp.33433056927019	2196	12	)	)	-RRB-
nyp.33433056927019	2197	1	Take	take	VB
nyp.33433056927019	2197	2	one	one	CD
nyp.33433056927019	2197	3	pound	pound	NN
nyp.33433056927019	2197	4	of	of	IN
nyp.33433056927019	2197	5	flour	flour	NN
nyp.33433056927019	2197	6	,	,	,
nyp.33433056927019	2197	7	one	one	CD
nyp.33433056927019	2197	8	pound	pound	NN
nyp.33433056927019	2197	9	of	of	IN
nyp.33433056927019	2197	10	sugar	sugar	NN
nyp.33433056927019	2197	11	,	,	,
nyp.33433056927019	2197	12	fourteen	fourteen	CD
nyp.33433056927019	2197	13	ounces	ounce	NNS
nyp.33433056927019	2197	14	of	of	IN
nyp.33433056927019	2197	15	butter	butter	NN
nyp.33433056927019	2197	16	,	,	,
nyp.33433056927019	2197	17	ten	ten	CD
nyp.33433056927019	2197	18	eggs	egg	NNS
nyp.33433056927019	2197	19	,	,	,
nyp.33433056927019	2197	20	three	three	CD
nyp.33433056927019	2197	21	pounds	pound	NNS
nyp.33433056927019	2197	22	of	of	IN
nyp.33433056927019	2197	23	currants	currant	NNS
nyp.33433056927019	2197	24	,	,	,
nyp.33433056927019	2197	25	three	three	CD
nyp.33433056927019	2197	26	pounds	pound	NNS
nyp.33433056927019	2197	27	of	of	IN
nyp.33433056927019	2197	28	raisins	raisin	NNS
nyp.33433056927019	2197	29	,	,	,
nyp.33433056927019	2197	30	one	one	CD
nyp.33433056927019	2197	31	pound	pound	NN
nyp.33433056927019	2197	32	of	of	IN
nyp.33433056927019	2197	33	citron	citron	NN
nyp.33433056927019	2197	34	,	,	,
nyp.33433056927019	2197	35	one	one	CD
nyp.33433056927019	2197	36	wine-	wine-	JJ
nyp.33433056927019	2197	37	glassful	glassful	NN
nyp.33433056927019	2197	38	of	of	IN
nyp.33433056927019	2197	39	wine	wine	NN
nyp.33433056927019	2197	40	,	,	,
nyp.33433056927019	2197	41	one	one	CD
nyp.33433056927019	2197	42	wineglassful	wineglassful	NN
nyp.33433056927019	2197	43	of	of	IN
nyp.33433056927019	2197	44	brandy	brandy	NN
nyp.33433056927019	2197	45	,	,	,
nyp.33433056927019	2197	46	one	one	CD
nyp.33433056927019	2197	47	cupful	cupful	NN
nyp.33433056927019	2197	48	of	of	IN
nyp.33433056927019	2197	49	milk	milk	NN
nyp.33433056927019	2197	50	,	,	,
nyp.33433056927019	2197	51	one	one	CD
nyp.33433056927019	2197	52	teaspoonful	teaspoonful	NN
nyp.33433056927019	2197	53	of	of	IN
nyp.33433056927019	2197	54	soda	soda	NN
nyp.33433056927019	2197	55	,	,	,
nyp.33433056927019	2197	56	one	one	CD
nyp.33433056927019	2197	57	tablespoonful	tablespoonful	NN
nyp.33433056927019	2197	58	of	of	IN
nyp.33433056927019	2197	59	cinnamon	cinnamon	NN
nyp.33433056927019	2197	60	,	,	,
nyp.33433056927019	2197	61	one	one	CD
nyp.33433056927019	2197	62	tablespoonful	tablespoonful	NN
nyp.33433056927019	2197	63	of	of	IN
nyp.33433056927019	2197	64	molasses	molasses	NN
nyp.33433056927019	2197	65	,	,	,
nyp.33433056927019	2197	66	one	one	CD
nyp.33433056927019	2197	67	teaspoonful	teaspoonful	NN
nyp.33433056927019	2197	68	of	of	IN
nyp.33433056927019	2197	69	cloves	clove	NNS
nyp.33433056927019	2197	70	,	,	,
nyp.33433056927019	2197	71	one	one	CD
nyp.33433056927019	2197	72	nutmeg	nutmeg	NN
nyp.33433056927019	2197	73	.	.	.
nyp.33433056927019	2198	1	The	the	DT
nyp.33433056927019	2198	2	sugar	sugar	NN
nyp.33433056927019	2198	3	should	should	MD
nyp.33433056927019	2198	4	be	be	VB
nyp.33433056927019	2198	5	browned	brown	VBN
nyp.33433056927019	2198	6	and	and	CC
nyp.33433056927019	2198	7	stirred	stir	VBN
nyp.33433056927019	2198	8	in	in	RP
nyp.33433056927019	2198	9	with	with	IN
nyp.33433056927019	2198	10	the	the	DT
nyp.33433056927019	2198	11	butter	butter	NN
nyp.33433056927019	2198	12	,	,	,
nyp.33433056927019	2198	13	then	then	RB
nyp.33433056927019	2198	14	the	the	DT
nyp.33433056927019	2198	15	eggs	egg	NNS
nyp.33433056927019	2198	16	beaten	beat	VBN
nyp.33433056927019	2198	17	to	to	IN
nyp.33433056927019	2198	18	a	a	DT
nyp.33433056927019	2198	19	froth	froth	NN
nyp.33433056927019	2198	20	and	and	CC
nyp.33433056927019	2198	21	stirred	stir	VBN
nyp.33433056927019	2198	22	in	in	RP
nyp.33433056927019	2198	23	with	with	IN
nyp.33433056927019	2198	24	the	the	DT
nyp.33433056927019	2198	25	sugar	sugar	NN
nyp.33433056927019	2198	26	and	and	CC
nyp.33433056927019	2198	27	butter	butter	NN
nyp.33433056927019	2198	28	.	.	.
nyp.33433056927019	2199	1	Then	then	RB
nyp.33433056927019	2199	2	add	add	VB
nyp.33433056927019	2199	3	the	the	DT
nyp.33433056927019	2199	4	molasses	molasse	NNS
nyp.33433056927019	2199	5	and	and	CC
nyp.33433056927019	2199	6	spices	spice	NNS
nyp.33433056927019	2199	7	.	.	.
nyp.33433056927019	2200	1	Dissolve	dissolve	VB
nyp.33433056927019	2200	2	the	the	DT
nyp.33433056927019	2200	3	soda	soda	NN
nyp.33433056927019	2200	4	in	in	IN
nyp.33433056927019	2200	5	the	the	DT
nyp.33433056927019	2200	6	milk	milk	NN
nyp.33433056927019	2200	7	,	,	,
nyp.33433056927019	2200	8	mix	mix	VB
nyp.33433056927019	2200	9	with	with	IN
nyp.33433056927019	2200	10	the	the	DT
nyp.33433056927019	2200	11	wine	wine	NN
nyp.33433056927019	2200	12	and	and	CC
nyp.33433056927019	2200	13	brandy	brandy	NN
nyp.33433056927019	2200	14	,	,	,
nyp.33433056927019	2200	15	and	and	CC
nyp.33433056927019	2200	16	stir	stir	VB
nyp.33433056927019	2200	17	into	into	IN
nyp.33433056927019	2200	18	the	the	DT
nyp.33433056927019	2200	19	cake	cake	NN
nyp.33433056927019	2200	20	,	,	,
nyp.33433056927019	2200	21	Stir	stir	VB
nyp.33433056927019	2200	22	in	in	IN
nyp.33433056927019	2200	23	the	the	DT
nyp.33433056927019	2200	24	fruit	fruit	NN
nyp.33433056927019	2200	25	gradually	gradually	RB
nyp.33433056927019	2200	26	,	,	,
nyp.33433056927019	2200	27	a	a	DT
nyp.33433056927019	2200	28	handful	handful	NN
nyp.33433056927019	2200	29	at	at	IN
nyp.33433056927019	2200	30	a	a	DT
nyp.33433056927019	2200	31	time	time	NN
nyp.33433056927019	2200	32	of	of	IN
nyp.33433056927019	2200	33	each	each	DT
nyp.33433056927019	2200	34	alternately	alternately	RB
nyp.33433056927019	2200	35	when	when	WRB
nyp.33433056927019	2200	36	well	well	RB
nyp.33433056927019	2200	37	mixed	mixed	JJ
nyp.33433056927019	2200	38	.	.	.
nyp.33433056927019	2201	1	(	(	-LRB-
nyp.33433056927019	2201	2	Add	add	VB
nyp.33433056927019	2201	3	two	two	CD
nyp.33433056927019	2201	4	tablespoonfuls	tablespoonfuls	NN
nyp.33433056927019	2201	5	of	of	IN
nyp.33433056927019	2201	6	willow	willow	NNP
nyp.33433056927019	2201	7	charcoal	charcoal	NNP
nyp.33433056927019	2201	8	put	put	VBD
nyp.33433056927019	2201	9	into	into	IN
nyp.33433056927019	2201	10	the	the	DT
nyp.33433056927019	2201	11	flour	flour	NN
nyp.33433056927019	2201	12	to	to	TO
nyp.33433056927019	2201	13	make	make	VB
nyp.33433056927019	2201	14	it	-PRON-	PRP
nyp.33433056927019	2201	15	very	very	RB
nyp.33433056927019	2201	16	black	black	JJ
nyp.33433056927019	2201	17	)	)	-RRB-
nyp.33433056927019	2201	18	.	.	.
nyp.33433056927019	2202	1	This	this	DT
nyp.33433056927019	2202	2	is	be	VBZ
nyp.33433056927019	2202	3	a	a	DT
nyp.33433056927019	2202	4	confectioner	confectioner	NN
nyp.33433056927019	2202	5	's	's	POS
nyp.33433056927019	2202	6	secret	secret	NN
nyp.33433056927019	2202	7	.	.	.
nyp.33433056927019	2203	1	Bake	bake	VB
nyp.33433056927019	2203	2	immedi-	immedi-	JJ
nyp.33433056927019	2203	3	ately	ately	RB
nyp.33433056927019	2203	4	from	from	IN
nyp.33433056927019	2203	5	two	two	CD
nyp.33433056927019	2203	6	and	and	CC
nyp.33433056927019	2203	7	a	a	DT
nyp.33433056927019	2203	8	half	half	NN
nyp.33433056927019	2203	9	to	to	TO
nyp.33433056927019	2203	10	three	three	CD
nyp.33433056927019	2203	11	hours	hour	NNS
nyp.33433056927019	2203	12	.	.	.
nyp.33433056927019	2204	1	Lucy	Lucy	NNP
nyp.33433056927019	2204	2	B.	B.	NNP
nyp.33433056927019	2204	3	Lee	Lee	NNP
nyp.33433056927019	2204	4	.	.	.
nyp.33433056927019	2205	1	BREAKFAST	breakfast	NN
nyp.33433056927019	2205	2	,	,	,
nyp.33433056927019	2205	3	TEA	tea	NN
nyp.33433056927019	2205	4	,	,	,
nyp.33433056927019	2205	5	AND	and	CC
nyp.33433056927019	2205	6	LUNCH	lunch	NN
nyp.33433056927019	2205	7	CAKES	CAKES	NNP
nyp.33433056927019	2205	8	.	.	.
nyp.33433056927019	2206	1	LAKE	LAKE	NNP
nyp.33433056927019	2206	2	GEORGE	GEORGE	NNP
nyp.33433056927019	2206	3	PONE	PONE	NNP
nyp.33433056927019	2206	4	.	.	.
nyp.33433056927019	2207	1	(	(	-LRB-
nyp.33433056927019	2207	2	Johnnycake	Johnnycake	NNP
nyp.33433056927019	2207	3	.	.	.
nyp.33433056927019	2207	4	)	)	-RRB-
nyp.33433056927019	2208	1	A	a	DT
nyp.33433056927019	2208	2	receipt	receipt	NN
nyp.33433056927019	2208	3	in	in	IN
nyp.33433056927019	2208	4	verse	verse	NN
nyp.33433056927019	2208	5	,	,	,
nyp.33433056927019	2208	6	by	by	IN
nyp.33433056927019	2208	7	Bishop	Bishop	NNP
nyp.33433056927019	2208	8	Williams	Williams	NNP
nyp.33433056927019	2208	9	.	.	.
nyp.33433056927019	2209	1	A	a	DT
nyp.33433056927019	2209	2	forgetful	forgetful	JJ
nyp.33433056927019	2209	3	old	old	JJ
nyp.33433056927019	2209	4	bishop	bishop	NN
nyp.33433056927019	2209	5	,	,	,
nyp.33433056927019	2209	6	All	all	DT
nyp.33433056927019	2209	7	broken	break	VBN
nyp.33433056927019	2209	8	to	to	IN
nyp.33433056927019	2209	9	pieces	piece	NNS
nyp.33433056927019	2209	10	,	,	,
nyp.33433056927019	2209	11	Neglected	neglect	VBN
nyp.33433056927019	2209	12	to	to	TO
nyp.33433056927019	2209	13	dish	dish	VB
nyp.33433056927019	2209	14	up	up	RP
nyp.33433056927019	2209	15	For	for	IN
nyp.33433056927019	2209	16	one	one	CD
nyp.33433056927019	2209	17	of	of	IN
nyp.33433056927019	2209	18	his	-PRON-	PRP$
nyp.33433056927019	2209	19	nieces	niece	NNS
nyp.33433056927019	2209	20	A	a	DT
nyp.33433056927019	2209	21	receipt	receipt	NN
nyp.33433056927019	2209	22	for	for	IN
nyp.33433056927019	2209	23	“	"	``
nyp.33433056927019	2209	24	corn	corn	NN
nyp.33433056927019	2209	25	pone	pone	NN
nyp.33433056927019	2209	26	,	,	,
nyp.33433056927019	2209	27	"	"	``
nyp.33433056927019	2209	28	The	the	DT
nyp.33433056927019	2209	29	best	good	JJS
nyp.33433056927019	2209	30	ever	ever	RB
nyp.33433056927019	2209	31	known	know	VBN
nyp.33433056927019	2209	32	;	;	:
nyp.33433056927019	2209	33	So	so	RB
nyp.33433056927019	2209	34	he	-PRON-	PRP
nyp.33433056927019	2209	35	hastes	haste	VBZ
nyp.33433056927019	2209	36	to	to	TO
nyp.33433056927019	2209	37	repair	repair	VB
nyp.33433056927019	2209	38	his	-PRON-	PRP$
nyp.33433056927019	2209	39	sin	sin	NN
nyp.33433056927019	2209	40	of	of	IN
nyp.33433056927019	2209	41	omission	omission	NN
nyp.33433056927019	2209	42	,	,	,
nyp.33433056927019	2209	43	And	and	CC
nyp.33433056927019	2209	44	hopes	hope	VBZ
nyp.33433056927019	2209	45	that	that	IN
nyp.33433056927019	2209	46	,	,	,
nyp.33433056927019	2209	47	in	in	IN
nyp.33433056927019	2209	48	view	view	NN
nyp.33433056927019	2209	49	of	of	IN
nyp.33433056927019	2209	50	his	-PRON-	PRP$
nyp.33433056927019	2209	51	shattered	shattered	JJ
nyp.33433056927019	2209	52	condition	condition	NN
nyp.33433056927019	2209	53	,	,	,
nyp.33433056927019	2209	54	His	-PRON-	PRP$
nyp.33433056927019	2209	55	suit	suit	NN
nyp.33433056927019	2209	56	for	for	IN
nyp.33433056927019	2209	57	forgiveness	forgiveness	NN
nyp.33433056927019	2209	58	he	-PRON-	PRP
nyp.33433056927019	2209	59	humbly	humbly	RB
nyp.33433056927019	2209	60	may	may	MD
nyp.33433056927019	2209	61	urge	urge	VB
nyp.33433056927019	2209	62	:	:	:
nyp.33433056927019	2209	63	So	so	RB
nyp.33433056927019	2209	64	here	here	RB
nyp.33433056927019	2209	65	's	be	VBZ
nyp.33433056927019	2209	66	the	the	DT
nyp.33433056927019	2209	67	receipt	receipt	NN
nyp.33433056927019	2209	68	,	,	,
nyp.33433056927019	2209	69	and	and	CC
nyp.33433056927019	2209	70	it	-PRON-	PRP
nyp.33433056927019	2209	71	comes	come	VBZ
nyp.33433056927019	2209	72	from	from	IN
nyp.33433056927019	2209	73	Lake	Lake	NNP
nyp.33433056927019	2209	74	George	George	NNP
nyp.33433056927019	2209	75	:	:	:
nyp.33433056927019	2209	76	Take	take	VB
nyp.33433056927019	2209	77	a	a	DT
nyp.33433056927019	2209	78	cup	cup	NN
nyp.33433056927019	2209	79	of	of	IN
nyp.33433056927019	2209	80	cornmeal	cornmeal	NN
nyp.33433056927019	2209	81	(	(	-LRB-
nyp.33433056927019	2209	82	And	and	CC
nyp.33433056927019	2209	83	the	the	DT
nyp.33433056927019	2209	84	meal	meal	NN
nyp.33433056927019	2209	85	should	should	MD
nyp.33433056927019	2209	86	be	be	VB
nyp.33433056927019	2209	87	yellow	yellow	JJ
nyp.33433056927019	2209	88	)	)	-RRB-
nyp.33433056927019	2209	89	;	;	:
nyp.33433056927019	2209	90	Add	add	VB
nyp.33433056927019	2209	91	a	a	DT
nyp.33433056927019	2209	92	cup	cup	NN
nyp.33433056927019	2209	93	of	of	IN
nyp.33433056927019	2209	94	wheat	wheat	NN
nyp.33433056927019	2209	95	flour	flour	NN
nyp.33433056927019	2209	96	For	for	IN
nyp.33433056927019	2209	97	to	to	TO
nyp.33433056927019	2209	98	make	make	VB
nyp.33433056927019	2209	99	the	the	DT
nyp.33433056927019	2209	100	corn	corn	NN
nyp.33433056927019	2209	101	mellow	mellow	JJ
nyp.33433056927019	2209	102	;	;	:
nyp.33433056927019	2209	103	Of	of	IN
nyp.33433056927019	2209	104	sugar	sugar	NN
nyp.33433056927019	2209	105	a	a	DT
nyp.33433056927019	2209	106	cup	cup	NN
nyp.33433056927019	2209	107	,	,	,
nyp.33433056927019	2209	108	white	white	JJ
nyp.33433056927019	2209	109	or	or	CC
nyp.33433056927019	2209	110	brown	brown	JJ
nyp.33433056927019	2209	111	,	,	,
nyp.33433056927019	2209	112	at	at	IN
nyp.33433056927019	2209	113	your	-PRON-	PRP$
nyp.33433056927019	2209	114	pleasure	pleasure	NN
nyp.33433056927019	2209	115	,	,	,
nyp.33433056927019	2209	116	(	(	-LRB-
nyp.33433056927019	2209	117	The	the	DT
nyp.33433056927019	2209	118	color	color	NN
nyp.33433056927019	2209	119	is	be	VBZ
nyp.33433056927019	2209	120	nothing	nothing	NN
nyp.33433056927019	2209	121	,	,	,
nyp.33433056927019	2209	122	the	the	DT
nyp.33433056927019	2209	123	point	point	NN
nyp.33433056927019	2209	124	is	be	VBZ
nyp.33433056927019	2209	125	the	the	DT
nyp.33433056927019	2209	126	measure	measure	NN
nyp.33433056927019	2209	127	)	)	-RRB-
nyp.33433056927019	2209	128	.	.	.
nyp.33433056927019	2210	1	And	and	CC
nyp.33433056927019	2210	2	now	now	RB
nyp.33433056927019	2210	3	comes	come	VBZ
nyp.33433056927019	2210	4	a	a	DT
nyp.33433056927019	2210	5	troublesome	troublesome	JJ
nyp.33433056927019	2210	6	thing	thing	NN
nyp.33433056927019	2210	7	to	to	TO
nyp.33433056927019	2210	8	indite	indite	VB
nyp.33433056927019	2210	9	,	,	,
nyp.33433056927019	2210	10	For	for	IN
nyp.33433056927019	2210	11	the	the	DT
nyp.33433056927019	2210	12	rhyme	rhyme	NN
nyp.33433056927019	2210	13	and	and	CC
nyp.33433056927019	2210	14	the	the	DT
nyp.33433056927019	2210	15	reason	reason	NN
nyp.33433056927019	2210	16	they	-PRON-	PRP
nyp.33433056927019	2210	17	trouble	trouble	VBP
nyp.33433056927019	2210	18	me	-PRON-	PRP
nyp.33433056927019	2210	19	quite	quite	RB
nyp.33433056927019	2210	20	;	;	:
nyp.33433056927019	2210	21	For	for	IN
nyp.33433056927019	2210	22	after	after	IN
nyp.33433056927019	2210	23	the	the	DT
nyp.33433056927019	2210	24	sugar	sugar	NN
nyp.33433056927019	2210	25	,	,	,
nyp.33433056927019	2210	26	the	the	DT
nyp.33433056927019	2210	27	flour	flour	NN
nyp.33433056927019	2210	28	,	,	,
nyp.33433056927019	2210	29	and	and	CC
nyp.33433056927019	2210	30	the	the	DT
nyp.33433056927019	2210	31	meal	meal	NN
nyp.33433056927019	2210	32	,	,	,
nyp.33433056927019	2210	33	Comes	come	VBZ
nyp.33433056927019	2210	34	a	a	DT
nyp.33433056927019	2210	35	cup	cup	NN
nyp.33433056927019	2210	36	of	of	IN
nyp.33433056927019	2210	37	sour	sour	JJ
nyp.33433056927019	2210	38	cream	cream	NN
nyp.33433056927019	2210	39	:	:	:
nyp.33433056927019	2210	40	but	but	CC
nyp.33433056927019	2210	41	unless	unless	IN
nyp.33433056927019	2210	42	you	-PRON-	PRP
nyp.33433056927019	2210	43	should	should	MD
nyp.33433056927019	2210	44	steal	steal	VB
nyp.33433056927019	2210	45	From	from	IN
nyp.33433056927019	2210	46	your	-PRON-	PRP$
nyp.33433056927019	2210	47	neighbors	neighbor	NNS
nyp.33433056927019	2210	48	,	,	,
nyp.33433056927019	2210	49	I	-PRON-	PRP
nyp.33433056927019	2210	50	fear	fear	VBP
nyp.33433056927019	2210	51	you	-PRON-	PRP
nyp.33433056927019	2210	52	will	will	MD
nyp.33433056927019	2210	53	never	never	RB
nyp.33433056927019	2210	54	be	be	VB
nyp.33433056927019	2210	55	able	able	JJ
nyp.33433056927019	2210	56	This	this	DT
nyp.33433056927019	2210	57	item	item	NN
nyp.33433056927019	2210	58	to	to	TO
nyp.33433056927019	2210	59	put	put	VB
nyp.33433056927019	2210	60	upon	upon	IN
nyp.33433056927019	2210	61	your	-PRON-	PRP$
nyp.33433056927019	2210	62	cook	cook	NN
nyp.33433056927019	2210	63	's	's	POS
nyp.33433056927019	2210	64	table	table	NN
nyp.33433056927019	2210	65	;	;	:
nyp.33433056927019	2210	66	For	for	CC
nyp.33433056927019	2210	67	,	,	,
nyp.33433056927019	2210	68	“	"	``
nyp.33433056927019	2210	69	sure	sure	RB
nyp.33433056927019	2210	70	and	and	CC
nyp.33433056927019	2210	71	indeed	indeed	RB
nyp.33433056927019	2210	72	,	,	,
nyp.33433056927019	2210	73	”	"	''
nyp.33433056927019	2210	74	in	in	IN
nyp.33433056927019	2210	75	all	all	DT
nyp.33433056927019	2210	76	towns	town	NNS
nyp.33433056927019	2210	77	I	-PRON-	PRP
nyp.33433056927019	2210	78	remember	remember	VBP
nyp.33433056927019	2210	79	,	,	,
nyp.33433056927019	2210	80	Sour	sour	JJ
nyp.33433056927019	2210	81	cream	cream	NN
nyp.33433056927019	2210	82	is	be	VBZ
nyp.33433056927019	2210	83	as	as	RB
nyp.33433056927019	2210	84	scarce	scarce	JJ
nyp.33433056927019	2210	85	as	as	IN
nyp.33433056927019	2210	86	June	June	NNP
nyp.33433056927019	2210	87	bugs	bug	NNS
nyp.33433056927019	2210	88	in	in	IN
nyp.33433056927019	2210	89	December	December	NNP
nyp.33433056927019	2210	90	,	,	,
nyp.33433056927019	2210	91	109	109	CD
nyp.33433056927019	2210	92	110	110	CD
nyp.33433056927019	2210	93	SNAP	snap	VB
nyp.33433056927019	2210	94	SHOTS	shot	NNS
nyp.33433056927019	2210	95	A	a	DT
nyp.33433056927019	2210	96	T	t	NN
nyp.33433056927019	2210	97	COOKERY	cookery	NN
nyp.33433056927019	2210	98	-	-	:
nyp.33433056927019	2210	99	So	so	RB
nyp.33433056927019	2210	100	here	here	RB
nyp.33433056927019	2210	101	an	an	DT
nyp.33433056927019	2210	102	alternative	alternative	NN
nyp.33433056927019	2210	103	nicely	nicely	RB
nyp.33433056927019	2210	104	contrived	contrived	JJ
nyp.33433056927019	2210	105	Is	be	VBZ
nyp.33433056927019	2210	106	suggested	suggest	VBN
nyp.33433056927019	2210	107	,	,	,
nyp.33433056927019	2210	108	your	-PRON-	PRP$
nyp.33433056927019	2210	109	mind	mind	NN
nyp.33433056927019	2210	110	to	to	TO
nyp.33433056927019	2210	111	relieve	relieve	VB
nyp.33433056927019	2210	112	,	,	,
nyp.33433056927019	2210	113	And	and	CC
nyp.33433056927019	2210	114	showing	show	VBG
nyp.33433056927019	2210	115	how	how	WRB
nyp.33433056927019	2210	116	you	-PRON-	PRP
nyp.33433056927019	2210	117	without	without	IN
nyp.33433056927019	2210	118	stealing	steal	VBG
nyp.33433056927019	2210	119	at	at	IN
nyp.33433056927019	2210	120	all	all	PDT
nyp.33433056927019	2210	121	The	the	DT
nyp.33433056927019	2210	122	ground	ground	NN
nyp.33433056927019	2210	123	that	that	WDT
nyp.33433056927019	2210	124	seemed	seem	VBD
nyp.33433056927019	2210	125	lost	lose	VBN
nyp.33433056927019	2210	126	may	may	MD
nyp.33433056927019	2210	127	retrieve	retrieve	VB
nyp.33433056927019	2210	128	.	.	.
nyp.33433056927019	2211	1	Instead	instead	RB
nyp.33433056927019	2211	2	of	of	IN
nyp.33433056927019	2211	3	sour	sour	JJ
nyp.33433056927019	2211	4	cream	cream	NN
nyp.33433056927019	2211	5	take	take	VB
nyp.33433056927019	2211	6	one	one	CD
nyp.33433056927019	2211	7	cup	cup	NN
nyp.33433056927019	2211	8	of	of	IN
nyp.33433056927019	2211	9	milk-	milk-	NN
nyp.33433056927019	2211	10	“	"	``
nyp.33433056927019	2211	11	Sweet	Sweet	NNP
nyp.33433056927019	2211	12	milk”—what	milk”—what	NNP
nyp.33433056927019	2211	13	a	a	DT
nyp.33433056927019	2211	14	sweet	sweet	JJ
nyp.33433056927019	2211	15	phrase	phrase	NN
nyp.33433056927019	2211	16	to	to	IN
nyp.33433056927019	2211	17	utter	utter	NN
nyp.33433056927019	2211	18	!	!	.
nyp.33433056927019	2211	19	—	—	:
nyp.33433056927019	2211	20	And	and	CC
nyp.33433056927019	2211	21	to	to	TO
nyp.33433056927019	2211	22	make	make	VB
nyp.33433056927019	2211	23	it	-PRON-	PRP
nyp.33433056927019	2211	24	creamlike	creamlike	VB
nyp.33433056927019	2211	25	,	,	,
nyp.33433056927019	2211	26	put	put	VBN
nyp.33433056927019	2211	27	into	into	IN
nyp.33433056927019	2211	28	the	the	DT
nyp.33433056927019	2211	29	cup	cup	NN
nyp.33433056927019	2211	30	Just	just	RB
nyp.33433056927019	2211	31	three	three	CD
nyp.33433056927019	2211	32	tablespoonfuls	tablespoonfuls	NN
nyp.33433056927019	2211	33	of	of	IN
nyp.33433056927019	2211	34	butter	butter	NN
nyp.33433056927019	2211	35	.	.	.
nyp.33433056927019	2212	1	Cream	cream	NN
nyp.33433056927019	2212	2	of	of	IN
nyp.33433056927019	2212	3	tartar	tartar	NN
nyp.33433056927019	2212	4	,	,	,
nyp.33433056927019	2212	5	one	one	CD
nyp.33433056927019	2212	6	teaspoonful	teaspoonful	NN
nyp.33433056927019	2212	7	—	—	:
nyp.33433056927019	2212	8	rules	rule	NNS
nyp.33433056927019	2212	9	dietetic	dietetic	JJ
nyp.33433056927019	2212	10	!	!	.
nyp.33433056927019	2213	1	How	how	WRB
nyp.33433056927019	2213	2	nearly	nearly	RB
nyp.33433056927019	2213	3	I	-PRON-	PRP
nyp.33433056927019	2213	4	wrote	write	VBD
nyp.33433056927019	2213	5	it	-PRON-	PRP
nyp.33433056927019	2213	6	down	down	RP
nyp.33433056927019	2213	7	“	"	``
nyp.33433056927019	2213	8	tartar	tartar	NN
nyp.33433056927019	2213	9	emetic	emetic	JJ
nyp.33433056927019	2213	10	”	"	''
nyp.33433056927019	2213	11	|	|	.
nyp.33433056927019	2213	12	But	but	CC
nyp.33433056927019	2213	13	no	no	UH
nyp.33433056927019	2213	14	,	,	,
nyp.33433056927019	2213	15	cream	cream	NN
nyp.33433056927019	2213	16	of	of	IN
nyp.33433056927019	2213	17	tartar	tartar	NN
nyp.33433056927019	2213	18	it	-PRON-	PRP
nyp.33433056927019	2213	19	is	be	VBZ
nyp.33433056927019	2213	20	,	,	,
nyp.33433056927019	2213	21	without	without	IN
nyp.33433056927019	2213	22	doubt	doubt	NN
nyp.33433056927019	2213	23	,	,	,
nyp.33433056927019	2213	24	And	and	CC
nyp.33433056927019	2213	25	so	so	RB
nyp.33433056927019	2213	26	the	the	DT
nyp.33433056927019	2213	27	alternative	alternative	NN
nyp.33433056927019	2213	28	makes	make	VBZ
nyp.33433056927019	2213	29	itself	-PRON-	PRP
nyp.33433056927019	2213	30	out	out	RP
nyp.33433056927019	2213	31	,	,	,
nyp.33433056927019	2213	32	Of	of	IN
nyp.33433056927019	2213	33	soda	soda	NN
nyp.33433056927019	2213	34	the	the	DT
nyp.33433056927019	2213	35	half	half	NN
nyp.33433056927019	2213	36	of	of	IN
nyp.33433056927019	2213	37	a	a	DT
nyp.33433056927019	2213	38	teaspoonful	teaspoonful	NN
nyp.33433056927019	2213	39	add	add	NN
nyp.33433056927019	2213	40	,	,	,
nyp.33433056927019	2213	41	Or	or	CC
nyp.33433056927019	2213	42	else	else	RB
nyp.33433056927019	2213	43	your	-PRON-	PRP$
nyp.33433056927019	2213	44	poor	poor	JJ
nyp.33433056927019	2213	45	corn	corn	NN
nyp.33433056927019	2213	46	cake	cake	NN
nyp.33433056927019	2213	47	will	will	MD
nyp.33433056927019	2213	48	go	go	VB
nyp.33433056927019	2213	49	to	to	IN
nyp.33433056927019	2213	50	the	the	DT
nyp.33433056927019	2213	51	bad	bad	JJ
nyp.33433056927019	2213	52	.	.	.
nyp.33433056927019	2214	1	Two	two	CD
nyp.33433056927019	2214	2	eggs	egg	NNS
nyp.33433056927019	2214	3	must	must	MD
nyp.33433056927019	2214	4	be	be	VB
nyp.33433056927019	2214	5	broken	break	VBN
nyp.33433056927019	2214	6	without	without	IN
nyp.33433056927019	2214	7	being	be	VBG
nyp.33433056927019	2214	8	beat	beat	VBN
nyp.33433056927019	2214	9	;	;	:
nyp.33433056927019	2214	10	Then	then	RB
nyp.33433056927019	2214	11	of	of	IN
nyp.33433056927019	2214	12	salt	salt	NN
nyp.33433056927019	2214	13	a	a	DT
nyp.33433056927019	2214	14	teaspoonful	teaspoonful	NN
nyp.33433056927019	2214	15	your	-PRON-	PRP$
nyp.33433056927019	2214	16	work	work	NN
nyp.33433056927019	2214	17	will	will	MD
nyp.33433056927019	2214	18	complete	complete	VB
nyp.33433056927019	2214	19	.	.	.
nyp.33433056927019	2215	1	Twenty	twenty	CD
nyp.33433056927019	2215	2	minutes	minute	NNS
nyp.33433056927019	2215	3	of	of	IN
nyp.33433056927019	2215	4	baking	baking	NN
nyp.33433056927019	2215	5	are	be	VBP
nyp.33433056927019	2215	6	needful	needful	JJ
nyp.33433056927019	2215	7	to	to	TO
nyp.33433056927019	2215	8	bring	bring	VB
nyp.33433056927019	2215	9	To	to	IN
nyp.33433056927019	2215	10	the	the	DT
nyp.33433056927019	2215	11	point	point	NN
nyp.33433056927019	2215	12	of	of	IN
nyp.33433056927019	2215	13	perfection	perfection	NN
nyp.33433056927019	2215	14	this	this	DT
nyp.33433056927019	2215	15	“	"	``
nyp.33433056927019	2215	16	awful	awful	JJ
nyp.33433056927019	2215	17	good	good	JJ
nyp.33433056927019	2215	18	thing	thing	NN
nyp.33433056927019	2215	19	.	.	.
nyp.33433056927019	2215	20	”	"	''
nyp.33433056927019	2215	21	To	to	TO
nyp.33433056927019	2215	22	eat	eat	VB
nyp.33433056927019	2215	23	at	at	IN
nyp.33433056927019	2215	24	the	the	DT
nyp.33433056927019	2215	25	best	good	JJS
nyp.33433056927019	2215	26	this	this	DT
nyp.33433056927019	2215	27	remarkable	remarkable	JJ
nyp.33433056927019	2215	28	cake	cake	NN
nyp.33433056927019	2215	29	,	,	,
nyp.33433056927019	2215	30	You	-PRON-	PRP
nyp.33433056927019	2215	31	should	should	MD
nyp.33433056927019	2215	32	fish	fish	VB
nyp.33433056927019	2215	33	all	all	DT
nyp.33433056927019	2215	34	day	day	NN
nyp.33433056927019	2215	35	long	long	RB
nyp.33433056927019	2215	36	on	on	IN
nyp.33433056927019	2215	37	the	the	DT
nyp.33433056927019	2215	38	royal	royal	NN
nyp.33433056927019	2215	39	-	-	HYPH
nyp.33433056927019	2215	40	named	name	VBN
nyp.33433056927019	2215	41	lake	lake	NN
nyp.33433056927019	2215	42	,	,	,
nyp.33433056927019	2215	43	With	with	IN
nyp.33433056927019	2215	44	the	the	DT
nyp.33433056927019	2215	45	bright	bright	JJ
nyp.33433056927019	2215	46	water	water	NN
nyp.33433056927019	2215	47	glancing	glance	VBG
nyp.33433056927019	2215	48	in	in	IN
nyp.33433056927019	2215	49	glorious	glorious	JJ
nyp.33433056927019	2215	50	light	light	NN
nyp.33433056927019	2215	51	,	,	,
nyp.33433056927019	2215	52	And	and	CC
nyp.33433056927019	2215	53	beauties	beauty	NNS
nyp.33433056927019	2215	54	unnumbered	unnumbere	VBD
nyp.33433056927019	2215	55	bewildering	bewilder	VBG
nyp.33433056927019	2215	56	your	-PRON-	PRP$
nyp.33433056927019	2215	57	sight	sight	NN
nyp.33433056927019	2215	58	On	on	IN
nyp.33433056927019	2215	59	mountain	mountain	NN
nyp.33433056927019	2215	60	and	and	CC
nyp.33433056927019	2215	61	lake	lake	NN
nyp.33433056927019	2215	62	,	,	,
nyp.33433056927019	2215	63	in	in	IN
nyp.33433056927019	2215	64	water	water	NN
nyp.33433056927019	2215	65	and	and	CC
nyp.33433056927019	2215	66	sky	sky	NN
nyp.33433056927019	2215	67	;	;	:
nyp.33433056927019	2215	68	And	and	CC
nyp.33433056927019	2215	69	then	then	RB
nyp.33433056927019	2215	70	,	,	,
nyp.33433056927019	2215	71	when	when	WRB
nyp.33433056927019	2215	72	the	the	DT
nyp.33433056927019	2215	73	shadows	shadow	NNS
nyp.33433056927019	2215	74	fall	fall	VBP
nyp.33433056927019	2215	75	down	down	RP
nyp.33433056927019	2215	76	from	from	IN
nyp.33433056927019	2215	77	on	on	IN
nyp.33433056927019	2215	78	high	high	JJ
nyp.33433056927019	2215	79	,	,	,
nyp.33433056927019	2215	80	Seek	seek	VB
nyp.33433056927019	2215	81	Sabbath	Sabbath	NNP
nyp.33433056927019	2215	82	Day	Day	NNP
nyp.33433056927019	2215	83	Point	Point	NNP
nyp.33433056927019	2215	84	as	as	IN
nyp.33433056927019	2215	85	light	light	NN
nyp.33433056927019	2215	86	fades	fade	VBZ
nyp.33433056927019	2215	87	away	away	RB
nyp.33433056927019	2215	88	,	,	,
nyp.33433056927019	2215	89	And	and	CC
nyp.33433056927019	2215	90	end	end	VB
nyp.33433056927019	2215	91	with	with	IN
nyp.33433056927019	2215	92	this	this	DT
nyp.33433056927019	2215	93	feast	feast	NN
nyp.33433056927019	2215	94	the	the	DT
nyp.33433056927019	2215	95	angler	angler	NN
nyp.33433056927019	2215	96	's	's	POS
nyp.33433056927019	2215	97	long	long	JJ
nyp.33433056927019	2215	98	day	day	NN
nyp.33433056927019	2215	99	.	.	.
nyp.33433056927019	2216	1	Then	then	RB
nyp.33433056927019	2216	2	,	,	,
nyp.33433056927019	2216	3	then	then	RB
nyp.33433056927019	2216	4	you	-PRON-	PRP
nyp.33433056927019	2216	5	will	will	MD
nyp.33433056927019	2216	6	find	find	VB
nyp.33433056927019	2216	7	without	without	IN
nyp.33433056927019	2216	8	any	any	DT
nyp.33433056927019	2216	9	question	question	NN
nyp.33433056927019	2216	10	That	that	IN
nyp.33433056927019	2216	11	an	an	DT
nyp.33433056927019	2216	12	appetite	appetite	NN
nyp.33433056927019	2216	13	honest	honest	JJ
nyp.33433056927019	2216	14	waits	wait	VBZ
nyp.33433056927019	2216	15	on	on	IN
nyp.33433056927019	2216	16	digestion	digestion	NN
nyp.33433056927019	2216	17	.	.	.
nyp.33433056927019	2217	1	JOHNNYCAKE	JOHNNYCAKE	NNP
nyp.33433056927019	2217	2	.	.	.
nyp.33433056927019	2218	1	Butter	butter	VB
nyp.33433056927019	2218	2	the	the	DT
nyp.33433056927019	2218	3	size	size	NN
nyp.33433056927019	2218	4	of	of	IN
nyp.33433056927019	2218	5	an	an	DT
nyp.33433056927019	2218	6	egg	egg	NN
nyp.33433056927019	2218	7	,	,	,
nyp.33433056927019	2218	8	one	one	CD
nyp.33433056927019	2218	9	half	half	NN
nyp.33433056927019	2218	10	cupful	cupful	NN
nyp.33433056927019	2218	11	of	of	IN
nyp.33433056927019	2218	12	sugar	sugar	NN
nyp.33433056927019	2218	13	,	,	,
nyp.33433056927019	2218	14	one	one	CD
nyp.33433056927019	2218	15	teaspoonful	teaspoonful	NN
nyp.33433056927019	2218	16	of	of	IN
nyp.33433056927019	2218	17	baking	baking	NN
nyp.33433056927019	2218	18	powder	powder	NN
nyp.33433056927019	2218	19	,	,	,
nyp.33433056927019	2218	20	two	two	CD
nyp.33433056927019	2218	21	eggs	egg	NNS
nyp.33433056927019	2218	22	,	,	,
nyp.33433056927019	2218	23	one	one	CD
nyp.33433056927019	2218	24	cupful	cupful	NN
nyp.33433056927019	2218	25	of	of	IN
nyp.33433056927019	2218	26	milk	milk	NN
nyp.33433056927019	2218	27	,	,	,
nyp.33433056927019	2218	28	one	one	CD
nyp.33433056927019	2218	29	cupful	cupful	NN
nyp.33433056927019	2218	30	of	of	IN
nyp.33433056927019	2218	31	flour	flour	NN
nyp.33433056927019	2218	32	,	,	,
nyp.33433056927019	2218	33	one	one	CD
nyp.33433056927019	2218	34	half	half	NN
nyp.33433056927019	2218	35	cupful	cupful	NN
nyp.33433056927019	2218	36	of	of	IN
nyp.33433056927019	2218	37	cornmeal	cornmeal	NN
nyp.33433056927019	2218	38	.	.	.
nyp.33433056927019	2219	1	Mix	mix	VB
nyp.33433056927019	2219	2	ingredients	ingredient	NNS
nyp.33433056927019	2219	3	and	and	CC
nyp.33433056927019	2219	4	pour	pour	VB
nyp.33433056927019	2219	5	into	into	IN
nyp.33433056927019	2219	6	bread	bread	NN
nyp.33433056927019	2219	7	tin	tin	NN
nyp.33433056927019	2219	8	and	and	CC
nyp.33433056927019	2219	9	bake	bake	VB
nyp.33433056927019	2219	10	one	one	CD
nyp.33433056927019	2219	11	half	half	NN
nyp.33433056927019	2219	12	hour	hour	NN
nyp.33433056927019	2219	13	.	.	.
nyp.33433056927019	2220	1	Mrs.	Mrs.	NNP
nyp.33433056927019	2220	2	John	John	NNP
nyp.33433056927019	2220	3	Parmenter	Parmenter	NNP
nyp.33433056927019	2220	4	.	.	.
nyp.33433056927019	2221	1	112	112	CD
nyp.33433056927019	2221	2	SNAP	snap	VB
nyp.33433056927019	2221	3	SHOTS	shot	NNS
nyp.33433056927019	2221	4	A	a	DT
nyp.33433056927019	2221	5	T	t	NN
nyp.33433056927019	2221	6	COOKEAPY	COOKEAPY	NNP
nyp.33433056927019	2221	7	.	.	.
nyp.33433056927019	2222	1	*	*	NFP
nyp.33433056927019	2222	2	SPANISH	spanish	JJ
nyp.33433056927019	2222	3	BUN	bun	NN
nyp.33433056927019	2222	4	.	.	.
nyp.33433056927019	2223	1	One	one	CD
nyp.33433056927019	2223	2	pint	pint	NN
nyp.33433056927019	2223	3	of	of	IN
nyp.33433056927019	2223	4	sugar	sugar	NN
nyp.33433056927019	2223	5	,	,	,
nyp.33433056927019	2223	6	two	two	CD
nyp.33433056927019	2223	7	thirds	third	NNS
nyp.33433056927019	2223	8	of	of	IN
nyp.33433056927019	2223	9	a	a	DT
nyp.33433056927019	2223	10	cupful	cupful	NN
nyp.33433056927019	2223	11	of	of	IN
nyp.33433056927019	2223	12	butter	butter	NN
nyp.33433056927019	2223	13	,	,	,
nyp.33433056927019	2223	14	one	one	CD
nyp.33433056927019	2223	15	large	large	JJ
nyp.33433056927019	2223	16	pint	pint	NN
nyp.33433056927019	2223	17	of	of	IN
nyp.33433056927019	2223	18	flour	flour	NN
nyp.33433056927019	2223	19	,	,	,
nyp.33433056927019	2223	20	two	two	CD
nyp.33433056927019	2223	21	teaspoonfuls	teaspoonful	NNS
nyp.33433056927019	2223	22	of	of	IN
nyp.33433056927019	2223	23	baking	baking	NN
nyp.33433056927019	2223	24	powder	powder	NN
nyp.33433056927019	2223	25	,	,	,
nyp.33433056927019	2223	26	one	one	CD
nyp.33433056927019	2223	27	cupful	cupful	NN
nyp.33433056927019	2223	28	of	of	IN
nyp.33433056927019	2223	29	sweet	sweet	JJ
nyp.33433056927019	2223	30	milk	milk	NN
nyp.33433056927019	2223	31	,	,	,
nyp.33433056927019	2223	32	half	half	PDT
nyp.33433056927019	2223	33	a	a	DT
nyp.33433056927019	2223	34	tablespoonful	tablespoonful	NN
nyp.33433056927019	2223	35	of	of	IN
nyp.33433056927019	2223	36	cloves	clove	NNS
nyp.33433056927019	2223	37	,	,	,
nyp.33433056927019	2223	38	one	one	CD
nyp.33433056927019	2223	39	teaspoonful	teaspoonful	NN
nyp.33433056927019	2223	40	of	of	IN
nyp.33433056927019	2223	41	cinnamon	cinnamon	NN
nyp.33433056927019	2223	42	,	,	,
nyp.33433056927019	2223	43	four	four	CD
nyp.33433056927019	2223	44	eggs	egg	NNS
nyp.33433056927019	2223	45	,	,	,
nyp.33433056927019	2223	46	re-	re-	RB
nyp.33433056927019	2223	47	serving	serve	VBG
nyp.33433056927019	2223	48	one	one	CD
nyp.33433056927019	2223	49	white	white	NN
nyp.33433056927019	2223	50	for	for	IN
nyp.33433056927019	2223	51	icing	icing	NN
nyp.33433056927019	2223	52	.	.	.
nyp.33433056927019	2224	1	Mix	mix	VB
nyp.33433056927019	2224	2	like	like	IN
nyp.33433056927019	2224	3	cup	cup	NN
nyp.33433056927019	2224	4	cake	cake	NN
nyp.33433056927019	2224	5	and	and	CC
nyp.33433056927019	2224	6	bake	bake	VB
nyp.33433056927019	2224	7	in	in	RP
nyp.33433056927019	2224	8	a	a	DT
nyp.33433056927019	2224	9	low	low	JJ
nyp.33433056927019	2224	10	pan	pan	NN
nyp.33433056927019	2224	11	.	.	.
nyp.33433056927019	2225	1	Mrs.	Mrs.	NNP
nyp.33433056927019	2225	2	A2	A2	NNP
nyp.33433056927019	2225	3	.	.	.
nyp.33433056927019	2226	1	Harries	Harries	NNP
nyp.33433056927019	2226	2	.	.	.
nyp.33433056927019	2227	1	FRENCH	FRENCH	NNP
nyp.33433056927019	2227	2	ROLLS	ROLLS	NNP
nyp.33433056927019	2227	3	.	.	.
nyp.33433056927019	2228	1	Mix	mix	VB
nyp.33433056927019	2228	2	a	a	DT
nyp.33433056927019	2228	3	quart	quart	NN
nyp.33433056927019	2228	4	of	of	IN
nyp.33433056927019	2228	5	flour	flour	NN
nyp.33433056927019	2228	6	with	with	IN
nyp.33433056927019	2228	7	a	a	DT
nyp.33433056927019	2228	8	little	little	JJ
nyp.33433056927019	2228	9	salt	salt	NN
nyp.33433056927019	2228	10	and	and	CC
nyp.33433056927019	2228	11	two	two	CD
nyp.33433056927019	2228	12	eggs	egg	NNS
nyp.33433056927019	2228	13	,	,	,
nyp.33433056927019	2228	14	a	a	DT
nyp.33433056927019	2228	15	tablespoonful	tablespoonful	NN
nyp.33433056927019	2228	16	of	of	IN
nyp.33433056927019	2228	17	lard	lard	NN
nyp.33433056927019	2228	18	and	and	CC
nyp.33433056927019	2228	19	two	two	CD
nyp.33433056927019	2228	20	of	of	IN
nyp.33433056927019	2228	21	yeast	yeast	NN
nyp.33433056927019	2228	22	,	,	,
nyp.33433056927019	2228	23	with	with	IN
nyp.33433056927019	2228	24	enough	enough	JJ
nyp.33433056927019	2228	25	milk	milk	NN
nyp.33433056927019	2228	26	to	to	TO
nyp.33433056927019	2228	27	make	make	VB
nyp.33433056927019	2228	28	a	a	DT
nyp.33433056927019	2228	29	good	good	JJ
nyp.33433056927019	2228	30	dough	dough	NN
nyp.33433056927019	2228	31	.	.	.
nyp.33433056927019	2229	1	Work	work	VB
nyp.33433056927019	2229	2	it	-PRON-	PRP
nyp.33433056927019	2229	3	well	well	RB
nyp.33433056927019	2229	4	,	,	,
nyp.33433056927019	2229	5	and	and	CC
nyp.33433056927019	2229	6	set	set	VBD
nyp.33433056927019	2229	7	out	out	RP
nyp.33433056927019	2229	8	to	to	TO
nyp.33433056927019	2229	9	rise	rise	VB
nyp.33433056927019	2229	10	for	for	IN
nyp.33433056927019	2229	11	the	the	DT
nyp.33433056927019	2229	12	night	night	NN
nyp.33433056927019	2229	13	.	.	.
nyp.33433056927019	2230	1	In	in	IN
nyp.33433056927019	2230	2	the	the	DT
nyp.33433056927019	2230	3	morning	morning	NN
nyp.33433056927019	2230	4	work	work	NN
nyp.33433056927019	2230	5	it	-PRON-	PRP
nyp.33433056927019	2230	6	thoroughly	thoroughly	RB
nyp.33433056927019	2230	7	and	and	CC
nyp.33433056927019	2230	8	form	form	VBP
nyp.33433056927019	2230	9	into	into	IN
nyp.33433056927019	2230	10	rolls	roll	NNS
nyp.33433056927019	2230	11	.	.	.
nyp.33433056927019	2231	1	Let	let	VB
nyp.33433056927019	2231	2	these	these	DT
nyp.33433056927019	2231	3	rise	rise	VB
nyp.33433056927019	2231	4	again	again	RB
nyp.33433056927019	2231	5	and	and	CC
nyp.33433056927019	2231	6	bake	bake	VB
nyp.33433056927019	2231	7	in	in	RP
nyp.33433056927019	2231	8	a	a	DT
nyp.33433056927019	2231	9	quick	quick	JJ
nyp.33433056927019	2231	10	oven	oven	NN
nyp.33433056927019	2231	11	.	.	.
nyp.33433056927019	2232	1	“	"	``
nyp.33433056927019	2232	2	Oscar	Oscar	NNP
nyp.33433056927019	2232	3	,	,	,
nyp.33433056927019	2232	4	”	"	''
nyp.33433056927019	2232	5	of	of	IN
nyp.33433056927019	2232	6	The	the	DT
nyp.33433056927019	2232	7	Waldorf	Waldorf	NNP
nyp.33433056927019	2232	8	.	.	.
nyp.33433056927019	2233	1	PARKER	PARKER	NNP
nyp.33433056927019	2233	2	HOUSE	HOUSE	NNP
nyp.33433056927019	2233	3	ROLLS	ROLLS	NNP
nyp.33433056927019	2233	4	.	.	.
nyp.33433056927019	2234	1	Mix	mix	VB
nyp.33433056927019	2234	2	one	one	CD
nyp.33433056927019	2234	3	tablespoonful	tablespoonful	NN
nyp.33433056927019	2234	4	of	of	IN
nyp.33433056927019	2234	5	lard	lard	NN
nyp.33433056927019	2234	6	or	or	CC
nyp.33433056927019	2234	7	butter	butter	NN
nyp.33433056927019	2234	8	into	into	IN
nyp.33433056927019	2234	9	two	two	CD
nyp.33433056927019	2234	10	quarts	quart	NNS
nyp.33433056927019	2234	11	of	of	IN
nyp.33433056927019	2234	12	flour	flour	NN
nyp.33433056927019	2234	13	.	.	.
nyp.33433056927019	2235	1	Put	put	VB
nyp.33433056927019	2235	2	the	the	DT
nyp.33433056927019	2235	3	flour	flour	NN
nyp.33433056927019	2235	4	deep	deep	RB
nyp.33433056927019	2235	5	around	around	IN
nyp.33433056927019	2235	6	the	the	DT
nyp.33433056927019	2235	7	pan	pan	NN
nyp.33433056927019	2235	8	.	.	.
nyp.33433056927019	2236	1	Then	then	RB
nyp.33433056927019	2236	2	put	put	VB
nyp.33433056927019	2236	3	in	in	IN
nyp.33433056927019	2236	4	the	the	DT
nyp.33433056927019	2236	5	center	center	NN
nyp.33433056927019	2236	6	one	one	CD
nyp.33433056927019	2236	7	half	half	NN
nyp.33433056927019	2236	8	cupful	cupful	NN
nyp.33433056927019	2236	9	of	of	IN
nyp.33433056927019	2236	10	yeast	yeast	NN
nyp.33433056927019	2236	11	,	,	,
nyp.33433056927019	2236	12	one	one	CD
nyp.33433056927019	2236	13	half	half	NN
nyp.33433056927019	2236	14	cupful	cupful	NN
nyp.33433056927019	2236	15	of	of	IN
nyp.33433056927019	2236	16	sugar	sugar	NN
nyp.33433056927019	2236	17	,	,	,
nyp.33433056927019	2236	18	one	one	CD
nyp.33433056927019	2236	19	pint	pint	NN
nyp.33433056927019	2236	20	of	of	IN
nyp.33433056927019	2236	21	scalded	scald	VBN
nyp.33433056927019	2236	22	milk	milk	NN
nyp.33433056927019	2236	23	cooled	cool	VBN
nyp.33433056927019	2236	24	,	,	,
nyp.33433056927019	2236	25	and	and	CC
nyp.33433056927019	2236	26	a	a	DT
nyp.33433056927019	2236	27	little	little	JJ
nyp.33433056927019	2236	28	salt	salt	NN
nyp.33433056927019	2236	29	,	,	,
nyp.33433056927019	2236	30	and	and	CC
nyp.33433056927019	2236	31	let	let	VB
nyp.33433056927019	2236	32	it	-PRON-	PRP
nyp.33433056927019	2236	33	stand	stand	VB
nyp.33433056927019	2236	34	overnight	overnight	RB
nyp.33433056927019	2236	35	.	.	.
nyp.33433056927019	2237	1	In	in	IN
nyp.33433056927019	2237	2	the	the	DT
nyp.33433056927019	2237	3	morning	morning	NN
nyp.33433056927019	2237	4	stir	stir	VB
nyp.33433056927019	2237	5	it	-PRON-	PRP
nyp.33433056927019	2237	6	up	up	RP
nyp.33433056927019	2237	7	,	,	,
nyp.33433056927019	2237	8	and	and	CC
nyp.33433056927019	2237	9	let	let	VB
nyp.33433056927019	2237	10	it	-PRON-	PRP
nyp.33433056927019	2237	11	stand	stand	VB
nyp.33433056927019	2237	12	until	until	IN
nyp.33433056927019	2237	13	noon	noon	NN
nyp.33433056927019	2237	14	;	;	:
nyp.33433056927019	2237	15	then	then	RB
nyp.33433056927019	2237	16	mold	mold	NN
nyp.33433056927019	2237	17	and	and	CC
nyp.33433056927019	2237	18	form	form	VB
nyp.33433056927019	2237	19	into	into	IN
nyp.33433056927019	2237	20	rolls	roll	NNS
nyp.33433056927019	2237	21	.	.	.
nyp.33433056927019	2238	1	Roll	roll	VB
nyp.33433056927019	2238	2	as	as	RB
nyp.33433056927019	2238	3	thin	thin	JJ
nyp.33433056927019	2238	4	as	as	IN
nyp.33433056927019	2238	5	for	for	IN
nyp.33433056927019	2238	6	friedcakes	friedcake	NNS
nyp.33433056927019	2238	7	.	.	.
nyp.33433056927019	2239	1	Butter	butter	NN
nyp.33433056927019	2239	2	one	one	CD
nyp.33433056927019	2239	3	half	half	NN
nyp.33433056927019	2239	4	,	,	,
nyp.33433056927019	2239	5	and	and	CC
nyp.33433056927019	2239	6	fold	fold	VB
nyp.33433056927019	2239	7	.	.	.
nyp.33433056927019	2240	1	Let	let	VB
nyp.33433056927019	2240	2	them	-PRON-	PRP
nyp.33433056927019	2240	3	stand	stand	VB
nyp.33433056927019	2240	4	until	until	IN
nyp.33433056927019	2240	5	time	time	NN
nyp.33433056927019	2240	6	to	to	TO
nyp.33433056927019	2240	7	bake	bake	VB
nyp.33433056927019	2240	8	for	for	IN
nyp.33433056927019	2240	9	tea	tea	NN
nyp.33433056927019	2240	10	.	.	.
nyp.33433056927019	2241	1	Lucy	Lucy	NNP
nyp.33433056927019	2241	2	B.	B.	NNP
nyp.33433056927019	2241	3	Lee	Lee	NNP
nyp.33433056927019	2241	4	.	.	.
nyp.33433056927019	2242	1	PARKER	PARKER	NNP
nyp.33433056927019	2242	2	HOUSE	HOUSE	NNP
nyp.33433056927019	2242	3	ROLLS	ROLLS	NNP
nyp.33433056927019	2242	4	.	.	.
nyp.33433056927019	2243	1	Sift	sift	VB
nyp.33433056927019	2243	2	one	one	CD
nyp.33433056927019	2243	3	quart	quart	NN
nyp.33433056927019	2243	4	of	of	IN
nyp.33433056927019	2243	5	flour	flour	NN
nyp.33433056927019	2243	6	into	into	IN
nyp.33433056927019	2243	7	a	a	DT
nyp.33433056927019	2243	8	bowl	bowl	NN
nyp.33433056927019	2243	9	.	.	.
nyp.33433056927019	2244	1	Make	make	VB
nyp.33433056927019	2244	2	a	a	DT
nyp.33433056927019	2244	3	hole	hole	NN
nyp.33433056927019	2244	4	in	in	IN
nyp.33433056927019	2244	5	the	the	DT
nyp.33433056927019	2244	6	middle	middle	NN
nyp.33433056927019	2244	7	,	,	,
nyp.33433056927019	2244	8	and	and	CC
nyp.33433056927019	2244	9	put	put	VBD
nyp.33433056927019	2244	10	in	in	RP
nyp.33433056927019	2244	11	three	three	CD
nyp.33433056927019	2244	12	level	level	NN
nyp.33433056927019	2244	13	tablespoonfuls	tablespoonfuls	NN
nyp.33433056927019	2244	14	of	of	IN
nyp.33433056927019	2244	15	lard	lard	NN
nyp.33433056927019	2244	16	A	a	DT
nyp.33433056927019	2244	17	REAKFAST	REAKFAST	NNP
nyp.33433056927019	2244	18	TEA	tea	NN
nyp.33433056927019	2244	19	,	,	,
nyp.33433056927019	2244	20	AND	and	CC
nyp.33433056927019	2244	21	LUNCH	lunch	NN
nyp.33433056927019	2244	22	CAKES	CAKES	NNP
nyp.33433056927019	2244	23	.	.	.
nyp.33433056927019	2245	1	113	113	CD
nyp.33433056927019	2245	2	Utter	utter	NN
nyp.33433056927019	2245	3	#	#	NNP
nyp.33433056927019	2245	4	Mi	Mi	NNP
nyp.33433056927019	2245	5	'	'	''
nyp.33433056927019	2245	6	(	(	-LRB-
nyp.33433056927019	2245	7	though	though	IN
nyp.33433056927019	2245	8	one	one	CD
nyp.33433056927019	2245	9	is	be	VBZ
nyp.33433056927019	2245	10	enough	enough	JJ
nyp.33433056927019	2245	11	)	)	-RRB-
nyp.33433056927019	2245	12	,	,	,
nyp.33433056927019	2245	13	one	one	CD
nyp.33433056927019	2245	14	heaping	heap	VBG
nyp.33433056927019	2245	15	tablespoonful	tablespoonful	NN
nyp.33433056927019	2245	16	of	of	IN
nyp.33433056927019	2245	17	white	white	JJ
nyp.33433056927019	2245	18	sugar	sugar	NN
nyp.33433056927019	2245	19	,	,	,
nyp.33433056927019	2245	20	one	one	CD
nyp.33433056927019	2245	21	cupful	cupful	NN
nyp.33433056927019	2245	22	of	of	IN
nyp.33433056927019	2245	23	warm	warm	JJ
nyp.33433056927019	2245	24	sweet	sweet	JJ
nyp.33433056927019	2245	25	milk	milk	NN
nyp.33433056927019	2245	26	,	,	,
nyp.33433056927019	2245	27	three	three	CD
nyp.33433056927019	2245	28	quar-	quar-	NN
nyp.33433056927019	2245	29	ters	ter	NNS
nyp.33433056927019	2245	30	of	of	IN
nyp.33433056927019	2245	31	a	a	DT
nyp.33433056927019	2245	32	cake	cake	NN
nyp.33433056927019	2245	33	of	of	IN
nyp.33433056927019	2245	34	yeast	yeast	NN
nyp.33433056927019	2245	35	,	,	,
nyp.33433056927019	2245	36	one	one	CD
nyp.33433056927019	2245	37	tablespoonful	tablespoonful	NN
nyp.33433056927019	2245	38	of	of	IN
nyp.33433056927019	2245	39	salt	salt	NN
nyp.33433056927019	2245	40	,	,	,
nyp.33433056927019	2245	41	Let	let	VB
nyp.33433056927019	2245	42	this	this	DT
nyp.33433056927019	2245	43	stand	stand	VB
nyp.33433056927019	2245	44	in	in	IN
nyp.33433056927019	2245	45	a	a	DT
nyp.33433056927019	2245	46	warm	warm	JJ
nyp.33433056927019	2245	47	place	place	NN
nyp.33433056927019	2245	48	without	without	IN
nyp.33433056927019	2245	49	stirring	stir	VBG
nyp.33433056927019	2245	50	until	until	IN
nyp.33433056927019	2245	51	light	light	NN
nyp.33433056927019	2245	52	,	,	,
nyp.33433056927019	2245	53	then	then	RB
nyp.33433056927019	2245	54	stir	stir	VB
nyp.33433056927019	2245	55	all	all	RB
nyp.33433056927019	2245	56	together	together	RB
nyp.33433056927019	2245	57	to	to	IN
nyp.33433056927019	2245	58	a	a	DT
nyp.33433056927019	2245	59	soft	soft	JJ
nyp.33433056927019	2245	60	dough	dough	NN
nyp.33433056927019	2245	61	;	;	:
nyp.33433056927019	2245	62	use	use	VB
nyp.33433056927019	2245	63	a	a	DT
nyp.33433056927019	2245	64	little	little	JJ
nyp.33433056927019	2245	65	more	more	JJR
nyp.33433056927019	2245	66	flour	flour	NN
nyp.33433056927019	2245	67	if	if	IN
nyp.33433056927019	2245	68	necessary	necessary	JJ
nyp.33433056927019	2245	69	.	.	.
nyp.33433056927019	2246	1	About	about	RB
nyp.33433056927019	2246	2	two	two	CD
nyp.33433056927019	2246	3	hours	hour	NNS
nyp.33433056927019	2246	4	before	before	IN
nyp.33433056927019	2246	5	supper	supper	NN
nyp.33433056927019	2246	6	,	,	,
nyp.33433056927019	2246	7	work	work	VB
nyp.33433056927019	2246	8	over	over	IN
nyp.33433056927019	2246	9	the	the	DT
nyp.33433056927019	2246	10	dough	dough	NN
nyp.33433056927019	2246	11	,	,	,
nyp.33433056927019	2246	12	using	use	VBG
nyp.33433056927019	2246	13	a	a	DT
nyp.33433056927019	2246	14	little	little	JJ
nyp.33433056927019	2246	15	more	more	JJR
nyp.33433056927019	2246	16	flour	flour	NN
nyp.33433056927019	2246	17	.	.	.
nyp.33433056927019	2247	1	Roll	roll	VB
nyp.33433056927019	2247	2	out	out	RP
nyp.33433056927019	2247	3	about	about	IN
nyp.33433056927019	2247	4	half	half	PDT
nyp.33433056927019	2247	5	an	an	DT
nyp.33433056927019	2247	6	inch	inch	NN
nyp.33433056927019	2247	7	thick	thick	JJ
nyp.33433056927019	2247	8	,	,	,
nyp.33433056927019	2247	9	cut	cut	VBN
nyp.33433056927019	2247	10	with	with	IN
nyp.33433056927019	2247	11	a	a	DT
nyp.33433056927019	2247	12	biscuit	biscuit	NN
nyp.33433056927019	2247	13	cutter	cutter	NN
nyp.33433056927019	2247	14	,	,	,
nyp.33433056927019	2247	15	butter	butter	NN
nyp.33433056927019	2247	16	lightly	lightly	RB
nyp.33433056927019	2247	17	with	with	IN
nyp.33433056927019	2247	18	soft	soft	JJ
nyp.33433056927019	2247	19	butter	butter	NN
nyp.33433056927019	2247	20	,	,	,
nyp.33433056927019	2247	21	fold	fold	VB
nyp.33433056927019	2247	22	over	over	RP
nyp.33433056927019	2247	23	and	and	CC
nyp.33433056927019	2247	24	put	put	VB
nyp.33433056927019	2247	25	into	into	IN
nyp.33433056927019	2247	26	the	the	DT
nyp.33433056927019	2247	27	pans	pan	NNS
nyp.33433056927019	2247	28	a	a	DT
nyp.33433056927019	2247	29	little	little	JJ
nyp.33433056927019	2247	30	apart	apart	RB
nyp.33433056927019	2247	31	.	.	.
nyp.33433056927019	2248	1	Let	let	VB
nyp.33433056927019	2248	2	rise	rise	VB
nyp.33433056927019	2248	3	until	until	IN
nyp.33433056927019	2248	4	tea	tea	NN
nyp.33433056927019	2248	5	time	time	NN
nyp.33433056927019	2248	6	,	,	,
nyp.33433056927019	2248	7	and	and	CC
nyp.33433056927019	2248	8	bake	bake	VB
nyp.33433056927019	2248	9	in	in	RP
nyp.33433056927019	2248	10	a	a	DT
nyp.33433056927019	2248	11	quick	quick	JJ
nyp.33433056927019	2248	12	oven	oven	NN
nyp.33433056927019	2248	13	.	.	.
nyp.33433056927019	2249	1	These	these	DT
nyp.33433056927019	2249	2	rolls	roll	NNS
nyp.33433056927019	2249	3	must	must	MD
nyp.33433056927019	2249	4	be	be	VB
nyp.33433056927019	2249	5	started	start	VBN
nyp.33433056927019	2249	6	by	by	IN
nyp.33433056927019	2249	7	9	9	CD
nyp.33433056927019	2249	8	A.	a.	NN
nyp.33433056927019	2249	9	M.	M.	NNP
nyp.33433056927019	2249	10	,	,	,
nyp.33433056927019	2249	11	and	and	CC
nyp.33433056927019	2249	12	earlier	early	RBR
nyp.33433056927019	2249	13	in	in	IN
nyp.33433056927019	2249	14	the	the	DT
nyp.33433056927019	2249	15	winter	winter	NN
nyp.33433056927019	2249	16	.	.	.
nyp.33433056927019	2250	1	Mrs.	Mrs.	NNP
nyp.33433056927019	2250	2	G.	G.	NNP
nyp.33433056927019	2250	3	B.	B.	NNP
nyp.33433056927019	2250	4	Richards	Richards	NNP
nyp.33433056927019	2250	5	.	.	.
nyp.33433056927019	2251	1	MUFFINS	MUFFINS	NNP
nyp.33433056927019	2251	2	.	.	.
nyp.33433056927019	2252	1	One	one	CD
nyp.33433056927019	2252	2	tablespoonful	tablespoonful	NN
nyp.33433056927019	2252	3	of	of	IN
nyp.33433056927019	2252	4	melted	melt	VBN
nyp.33433056927019	2252	5	butter	butter	NN
nyp.33433056927019	2252	6	,	,	,
nyp.33433056927019	2252	7	one	one	CD
nyp.33433056927019	2252	8	tablespoonful	tablespoonful	NN
nyp.33433056927019	2252	9	of	of	IN
nyp.33433056927019	2252	10	sugar	sugar	NN
nyp.33433056927019	2252	11	,	,	,
nyp.33433056927019	2252	12	two	two	CD
nyp.33433056927019	2252	13	thirds	third	NNS
nyp.33433056927019	2252	14	of	of	IN
nyp.33433056927019	2252	15	a	a	DT
nyp.33433056927019	2252	16	cupful	cupful	NN
nyp.33433056927019	2252	17	of	of	IN
nyp.33433056927019	2252	18	milk	milk	NN
nyp.33433056927019	2252	19	,	,	,
nyp.33433056927019	2252	20	one	one	CD
nyp.33433056927019	2252	21	teaspoonful	teaspoonful	NN
nyp.33433056927019	2252	22	of	of	IN
nyp.33433056927019	2252	23	baking	baking	NN
nyp.33433056927019	2252	24	powder	powder	NN
nyp.33433056927019	2252	25	,	,	,
nyp.33433056927019	2252	26	flour	flour	NN
nyp.33433056927019	2252	27	enough	enough	RB
nyp.33433056927019	2252	28	to	to	TO
nyp.33433056927019	2252	29	make	make	VB
nyp.33433056927019	2252	30	rather	rather	RB
nyp.33433056927019	2252	31	a	a	DT
nyp.33433056927019	2252	32	thin	thin	JJ
nyp.33433056927019	2252	33	batter	batter	NN
nyp.33433056927019	2252	34	.	.	.
nyp.33433056927019	2253	1	Pour	pour	VB
nyp.33433056927019	2253	2	the	the	DT
nyp.33433056927019	2253	3	melted	melt	VBN
nyp.33433056927019	2253	4	butter	butter	NN
nyp.33433056927019	2253	5	over	over	IN
nyp.33433056927019	2253	6	the	the	DT
nyp.33433056927019	2253	7	sugar	sugar	NN
nyp.33433056927019	2253	8	,	,	,
nyp.33433056927019	2253	9	then	then	RB
nyp.33433056927019	2253	10	the	the	DT
nyp.33433056927019	2253	11	milk	milk	NN
nyp.33433056927019	2253	12	,	,	,
nyp.33433056927019	2253	13	adding	add	VBG
nyp.33433056927019	2253	14	the	the	DT
nyp.33433056927019	2253	15	flour	flour	NN
nyp.33433056927019	2253	16	and	and	CC
nyp.33433056927019	2253	17	stirring	stir	VBG
nyp.33433056927019	2253	18	thoroughly	thoroughly	RB
nyp.33433056927019	2253	19	.	.	.
nyp.33433056927019	2254	1	Put	put	VB
nyp.33433056927019	2254	2	in	in	RP
nyp.33433056927019	2254	3	the	the	DT
nyp.33433056927019	2254	4	baking	baking	NN
nyp.33433056927019	2254	5	powder	powder	NN
nyp.33433056927019	2254	6	the	the	DT
nyp.33433056927019	2254	7	last	last	JJ
nyp.33433056927019	2254	8	thing	thing	NN
nyp.33433056927019	2254	9	.	.	.
nyp.33433056927019	2255	1	Heat	heat	NN
nyp.33433056927019	2255	2	muffin	muffin	NN
nyp.33433056927019	2255	3	rings	ring	NNS
nyp.33433056927019	2255	4	and	and	CC
nyp.33433056927019	2255	5	grease	grease	NN
nyp.33433056927019	2255	6	well	well	RB
nyp.33433056927019	2255	7	.	.	.
nyp.33433056927019	2256	1	This	this	DT
nyp.33433056927019	2256	2	will	will	MD
nyp.33433056927019	2256	3	make	make	VB
nyp.33433056927019	2256	4	six	six	CD
nyp.33433056927019	2256	5	muffins	muffin	NNS
nyp.33433056927019	2256	6	.	.	.
nyp.33433056927019	2257	1	Fannie	Fannie	NNP
nyp.33433056927019	2257	2	Fargo	Fargo	NNP
nyp.33433056927019	2257	3	.	.	.
nyp.33433056927019	2258	1	MUFFINS	MUFFINS	NNP
nyp.33433056927019	2258	2	.	.	.
nyp.33433056927019	2259	1	Two	two	CD
nyp.33433056927019	2259	2	eggs	egg	NNS
nyp.33433056927019	2259	3	,	,	,
nyp.33433056927019	2259	4	two	two	CD
nyp.33433056927019	2259	5	tablespoonfuls	tablespoonfuls	NN
nyp.33433056927019	2259	6	of	of	IN
nyp.33433056927019	2259	7	sugar	sugar	NNP
nyp.33433056927019	2259	8	,	,	,
nyp.33433056927019	2259	9	patty	patty	NNP
nyp.33433056927019	2259	10	tin	tin	NN
nyp.33433056927019	2259	11	of	of	IN
nyp.33433056927019	2259	12	melted	melt	VBN
nyp.33433056927019	2259	13	butter	butter	NN
nyp.33433056927019	2259	14	,	,	,
nyp.33433056927019	2259	15	three	three	CD
nyp.33433056927019	2259	16	quarters	quarter	NNS
nyp.33433056927019	2259	17	of	of	IN
nyp.33433056927019	2259	18	a	a	DT
nyp.33433056927019	2259	19	cupful	cupful	NN
nyp.33433056927019	2259	20	of	of	IN
nyp.33433056927019	2259	21	milk	milk	NN
nyp.33433056927019	2259	22	,	,	,
nyp.33433056927019	2259	23	one	one	CD
nyp.33433056927019	2259	24	and	and	CC
nyp.33433056927019	2259	25	one	one	CD
nyp.33433056927019	2259	26	half	half	NN
nyp.33433056927019	2259	27	cupfuls	cupful	NNS
nyp.33433056927019	2259	28	of	of	IN
nyp.33433056927019	2259	29	flour	flour	NN
nyp.33433056927019	2259	30	,	,	,
nyp.33433056927019	2259	31	two	two	CD
nyp.33433056927019	2259	32	teaspoonfuls	teaspoonful	NNS
nyp.33433056927019	2259	33	of	of	IN
nyp.33433056927019	2259	34	baking	baking	NN
nyp.33433056927019	2259	35	powder	powder	NN
nyp.33433056927019	2259	36	,	,	,
nyp.33433056927019	2259	37	salt	salt	NN
nyp.33433056927019	2259	38	.	.	.
nyp.33433056927019	2260	1	Beat	beat	VB
nyp.33433056927019	2260	2	the	the	DT
nyp.33433056927019	2260	3	yolks	yolk	NNS
nyp.33433056927019	2260	4	of	of	IN
nyp.33433056927019	2260	5	eggs	egg	NNS
nyp.33433056927019	2260	6	;	;	:
nyp.33433056927019	2260	7	add	add	VB
nyp.33433056927019	2260	8	butter	butter	NN
nyp.33433056927019	2260	9	,	,	,
nyp.33433056927019	2260	10	sugar	sugar	NN
nyp.33433056927019	2260	11	,	,	,
nyp.33433056927019	2260	12	milk	milk	NN
nyp.33433056927019	2260	13	,	,	,
nyp.33433056927019	2260	14	and	and	CC
nyp.33433056927019	2260	15	one	one	CD
nyp.33433056927019	2260	16	cupful	cupful	NN
nyp.33433056927019	2260	17	of	of	IN
nyp.33433056927019	2260	18	flour	flour	NN
nyp.33433056927019	2260	19	;	;	:
nyp.33433056927019	2260	20	beat	beat	VBD
nyp.33433056927019	2260	21	thoroughly	thoroughly	RB
nyp.33433056927019	2260	22	.	.	.
nyp.33433056927019	2261	1	Add	add	VB
nyp.33433056927019	2261	2	whites	white	NNS
nyp.33433056927019	2261	3	of	of	IN
nyp.33433056927019	2261	4	eggs	egg	NNS
nyp.33433056927019	2261	5	,	,	,
nyp.33433056927019	2261	6	remainder	remainder	NN
nyp.33433056927019	2261	7	of	of	IN
nyp.33433056927019	2261	8	flour	flour	NN
nyp.33433056927019	2261	9	,	,	,
nyp.33433056927019	2261	10	and	and	CC
nyp.33433056927019	2261	11	baking	baking	NN
nyp.33433056927019	2261	12	powder	powder	NN
nyp.33433056927019	2261	13	.	.	.
nyp.33433056927019	2262	1	114	114	CD
nyp.33433056927019	2262	2	SAVAP	SAVAP	NNP
nyp.33433056927019	2262	3	SHOTS	SHOTS	NNP
nyp.33433056927019	2262	4	A	a	DT
nyp.33433056927019	2262	5	T	t	NN
nyp.33433056927019	2262	6	COOKERY	cookery	NN
nyp.33433056927019	2262	7	*	*	NFP
nyp.33433056927019	2262	8	*	*	NFP
nyp.33433056927019	2262	9	.	.	.
nyp.33433056927019	2263	1	Bake	bake	VB
nyp.33433056927019	2263	2	in	in	RP
nyp.33433056927019	2263	3	old	old	JJ
nyp.33433056927019	2263	4	-	-	HYPH
nyp.33433056927019	2263	5	fashioned	fashioned	JJ
nyp.33433056927019	2263	6	muffin	muffin	NN
nyp.33433056927019	2263	7	rings	ring	NNS
nyp.33433056927019	2263	8	well	well	RB
nyp.33433056927019	2263	9	buttered	butter	VBN
nyp.33433056927019	2263	10	and	and	CC
nyp.33433056927019	2263	11	placed	place	VBN
nyp.33433056927019	2263	12	on	on	IN
nyp.33433056927019	2263	13	a	a	DT
nyp.33433056927019	2263	14	buttered	buttered	JJ
nyp.33433056927019	2263	15	biscuit	biscuit	NN
nyp.33433056927019	2263	16	tin	tin	NN
nyp.33433056927019	2263	17	.	.	.
nyp.33433056927019	2264	1	This	this	DT
nyp.33433056927019	2264	2	recipe	recipe	NN
nyp.33433056927019	2264	3	will	will	MD
nyp.33433056927019	2264	4	make	make	VB
nyp.33433056927019	2264	5	fifteen	fifteen	CD
nyp.33433056927019	2264	6	.	.	.
nyp.33433056927019	2265	1	E.	E.	NNP
nyp.33433056927019	2265	2	B.	B.	NNP
nyp.33433056927019	2265	3	K.	K.	NNP
nyp.33433056927019	2265	4	BREAKFAST	BREAKFAST	NNP
nyp.33433056927019	2265	5	MUFFINS	MUFFINS	NNP
nyp.33433056927019	2265	6	.	.	.
nyp.33433056927019	2266	1	One	one	CD
nyp.33433056927019	2266	2	half	half	NN
nyp.33433056927019	2266	3	cupful	cupful	NN
nyp.33433056927019	2266	4	melted	melt	VBD
nyp.33433056927019	2266	5	butter	butter	NN
nyp.33433056927019	2266	6	,	,	,
nyp.33433056927019	2266	7	one	one	CD
nyp.33433056927019	2266	8	tablespoonful	tablespoonful	NN
nyp.33433056927019	2266	9	sugar	sugar	NN
nyp.33433056927019	2266	10	,	,	,
nyp.33433056927019	2266	11	two	two	CD
nyp.33433056927019	2266	12	cupfuls	cupfuls	NNP
nyp.33433056927019	2266	13	sweet	sweet	JJ
nyp.33433056927019	2266	14	milk	milk	NN
nyp.33433056927019	2266	15	,	,	,
nyp.33433056927019	2266	16	three	three	CD
nyp.33433056927019	2266	17	cupfuls	cupfuls	NNP
nyp.33433056927019	2266	18	flour	flour	NN
nyp.33433056927019	2266	19	,	,	,
nyp.33433056927019	2266	20	three	three	CD
nyp.33433056927019	2266	21	teaspoonfuls	teaspoonfuls	NNP
nyp.33433056927019	2266	22	baking	baking	NN
nyp.33433056927019	2266	23	powder	powder	NN
nyp.33433056927019	2266	24	.	.	.
nyp.33433056927019	2267	1	Mrs.	Mrs.	NNP
nyp.33433056927019	2267	2	E.	E.	NNP
nyp.33433056927019	2267	3	T.	T.	NNP
nyp.33433056927019	2267	4	Smith	Smith	NNP
nyp.33433056927019	2267	5	.	.	.
nyp.33433056927019	2268	1	ENGLISH	ENGLISH	NNP
nyp.33433056927019	2268	2	MUFFINS	MUFFINS	NNP
nyp.33433056927019	2268	3	.	.	.
nyp.33433056927019	2269	1	Two	two	CD
nyp.33433056927019	2269	2	and	and	CC
nyp.33433056927019	2269	3	one	one	CD
nyp.33433056927019	2269	4	half	half	NN
nyp.33433056927019	2269	5	cupfuls	cupful	NNS
nyp.33433056927019	2269	6	of	of	IN
nyp.33433056927019	2269	7	flour	flour	NN
nyp.33433056927019	2269	8	,	,	,
nyp.33433056927019	2269	9	two	two	CD
nyp.33433056927019	2269	10	teaspoonfuls	teaspoonful	NNS
nyp.33433056927019	2269	11	of	of	IN
nyp.33433056927019	2269	12	-	-	HYPH
nyp.33433056927019	2269	13	baking	baking	NN
nyp.33433056927019	2269	14	powder	powder	NN
nyp.33433056927019	2269	15	,	,	,
nyp.33433056927019	2269	16	two	two	CD
nyp.33433056927019	2269	17	eggs	egg	NNS
nyp.33433056927019	2269	18	slightly	slightly	RB
nyp.33433056927019	2269	19	beaten	beat	VBN
nyp.33433056927019	2269	20	,	,	,
nyp.33433056927019	2269	21	a	a	DT
nyp.33433056927019	2269	22	little	little	JJ
nyp.33433056927019	2269	23	salt	salt	NN
nyp.33433056927019	2269	24	,	,	,
nyp.33433056927019	2269	25	two	two	CD
nyp.33433056927019	2269	26	tablespoonfuls	tablespoonfuls	NN
nyp.33433056927019	2269	27	of	of	IN
nyp.33433056927019	2269	28	melted	melt	VBN
nyp.33433056927019	2269	29	butter	butter	NN
nyp.33433056927019	2269	30	,	,	,
nyp.33433056927019	2269	31	one	one	CD
nyp.33433056927019	2269	32	and	and	CC
nyp.33433056927019	2269	33	one	one	CD
nyp.33433056927019	2269	34	half	half	NN
nyp.33433056927019	2269	35	tea-	tea-	JJ
nyp.33433056927019	2269	36	cupfuls	cupful	NNS
nyp.33433056927019	2269	37	of	of	IN
nyp.33433056927019	2269	38	milk	milk	NN
nyp.33433056927019	2269	39	.	.	.
nyp.33433056927019	2270	1	Beat	beat	VB
nyp.33433056927019	2270	2	the	the	DT
nyp.33433056927019	2270	3	salt	salt	NN
nyp.33433056927019	2270	4	into	into	IN
nyp.33433056927019	2270	5	the	the	DT
nyp.33433056927019	2270	6	eggs	egg	NNS
nyp.33433056927019	2270	7	,	,	,
nyp.33433056927019	2270	8	and	and	CC
nyp.33433056927019	2270	9	grad-	grad-	NN
nyp.33433056927019	2270	10	ually	ually	RB
nyp.33433056927019	2270	11	add	add	VB
nyp.33433056927019	2270	12	the	the	DT
nyp.33433056927019	2270	13	milk	milk	NN
nyp.33433056927019	2270	14	,	,	,
nyp.33433056927019	2270	15	then	then	RB
nyp.33433056927019	2270	16	the	the	DT
nyp.33433056927019	2270	17	flour	flour	NN
nyp.33433056927019	2270	18	,	,	,
nyp.33433056927019	2270	19	into	into	IN
nyp.33433056927019	2270	20	which	which	WDT
nyp.33433056927019	2270	21	the	the	DT
nyp.33433056927019	2270	22	baking	baking	NN
nyp.33433056927019	2270	23	powder	powder	NN
nyp.33433056927019	2270	24	has	have	VBZ
nyp.33433056927019	2270	25	been	be	VBN
nyp.33433056927019	2270	26	sifted	sift	VBN
nyp.33433056927019	2270	27	,	,	,
nyp.33433056927019	2270	28	and	and	CC
nyp.33433056927019	2270	29	,	,	,
nyp.33433056927019	2270	30	lastly	lastly	RB
nyp.33433056927019	2270	31	,	,	,
nyp.33433056927019	2270	32	the	the	DT
nyp.33433056927019	2270	33	melted	melt	VBN
nyp.33433056927019	2270	34	butter	butter	NN
nyp.33433056927019	2270	35	.	.	.
nyp.33433056927019	2271	1	Bake	bake	VB
nyp.33433056927019	2271	2	in	in	IN
nyp.33433056927019	2271	3	buttered	buttered	JJ
nyp.33433056927019	2271	4	muffin	muffin	NN
nyp.33433056927019	2271	5	rings	ring	NNS
nyp.33433056927019	2271	6	on	on	IN
nyp.33433056927019	2271	7	a	a	DT
nyp.33433056927019	2271	8	buttered	buttered	JJ
nyp.33433056927019	2271	9	griddle	griddle	NN
nyp.33433056927019	2271	10	;	;	:
nyp.33433056927019	2271	11	when	when	WRB
nyp.33433056927019	2271	12	brown	brown	JJ
nyp.33433056927019	2271	13	on	on	IN
nyp.33433056927019	2271	14	one	one	CD
nyp.33433056927019	2271	15	side	side	NN
nyp.33433056927019	2271	16	,	,	,
nyp.33433056927019	2271	17	turn	turn	VB
nyp.33433056927019	2271	18	with	with	IN
nyp.33433056927019	2271	19	pancake	pancake	NN
nyp.33433056927019	2271	20	lifter	lifter	NN
nyp.33433056927019	2271	21	and	and	CC
nyp.33433056927019	2271	22	brown	brown	JJ
nyp.33433056927019	2271	23	on	on	IN
nyp.33433056927019	2271	24	other	other	JJ
nyp.33433056927019	2271	25	.	.	.
nyp.33433056927019	2272	1	Mrs.	Mrs.	NNP
nyp.33433056927019	2272	2	Charles	Charles	NNP
nyp.33433056927019	2272	3	Clifton	Clifton	NNP
nyp.33433056927019	2272	4	.	.	.
nyp.33433056927019	2273	1	WHEAT	wheat	NN
nyp.33433056927019	2273	2	MUFFINS	MUFFINS	NNP
nyp.33433056927019	2273	3	.	.	.
nyp.33433056927019	2274	1	One	one	CD
nyp.33433056927019	2274	2	egg	egg	NN
nyp.33433056927019	2274	3	,	,	,
nyp.33433056927019	2274	4	one	one	CD
nyp.33433056927019	2274	5	cupful	cupful	NN
nyp.33433056927019	2274	6	of	of	IN
nyp.33433056927019	2274	7	milk	milk	NN
nyp.33433056927019	2274	8	,	,	,
nyp.33433056927019	2274	9	two	two	CD
nyp.33433056927019	2274	10	tablespoonfuls	tablespoonfuls	NN
nyp.33433056927019	2274	11	of	of	IN
nyp.33433056927019	2274	12	melted	melt	VBN
nyp.33433056927019	2274	13	butter	butter	NN
nyp.33433056927019	2274	14	,	,	,
nyp.33433056927019	2274	15	two	two	CD
nyp.33433056927019	2274	16	tablespoonfuls	tablespoonfuls	NN
nyp.33433056927019	2274	17	of	of	IN
nyp.33433056927019	2274	18	sugar	sugar	NN
nyp.33433056927019	2274	19	,	,	,
nyp.33433056927019	2274	20	two	two	CD
nyp.33433056927019	2274	21	table-	table-	NN
nyp.33433056927019	2274	22	spoonfuls	spoonful	NNS
nyp.33433056927019	2274	23	of	of	IN
nyp.33433056927019	2274	24	baking	baking	NN
nyp.33433056927019	2274	25	powder	powder	NN
nyp.33433056927019	2274	26	.	.	.
nyp.33433056927019	2275	1	M.	M.	NNP
nyp.33433056927019	2275	2	McP	mcp	NN
nyp.33433056927019	2275	3	Polley	Polley	NNP
nyp.33433056927019	2275	4	.	.	.
nyp.33433056927019	2276	1	HOMINY	HOMINY	NNP
nyp.33433056927019	2276	2	MUFFINS	MUFFINS	NNP
nyp.33433056927019	2276	3	.	.	.
nyp.33433056927019	2277	1	Two	two	CD
nyp.33433056927019	2277	2	cupfuls	cupful	NNS
nyp.33433056927019	2277	3	of	of	IN
nyp.33433056927019	2277	4	hominy	hominy	NN
nyp.33433056927019	2277	5	boiled	boil	VBN
nyp.33433056927019	2277	6	and	and	CC
nyp.33433056927019	2277	7	cooled	cool	VBD
nyp.33433056927019	2277	8	,	,	,
nyp.33433056927019	2277	9	three	three	CD
nyp.33433056927019	2277	10	eggs	egg	NNS
nyp.33433056927019	2277	11	,	,	,
nyp.33433056927019	2277	12	three	three	CD
nyp.33433056927019	2277	13	cupfuls	cupful	NNS
nyp.33433056927019	2277	14	of	of	IN
nyp.33433056927019	2277	15	sour	sour	JJ
nyp.33433056927019	2277	16	milk	milk	NN
nyp.33433056927019	2277	17	(	(	-LRB-
nyp.33433056927019	2277	18	or	or	CC
nyp.33433056927019	2277	19	,	,	,
nyp.33433056927019	2277	20	if	if	IN
nyp.33433056927019	2277	21	sweet	sweet	JJ
nyp.33433056927019	2277	22	,	,	,
nyp.33433056927019	2277	23	cream	cream	NN
nyp.33433056927019	2277	24	or	or	CC
nyp.33433056927019	2277	25	milk	milk	NN
nyp.33433056927019	2277	26	)	)	-RRB-
nyp.33433056927019	2277	27	.	.	.
nyp.33433056927019	2278	1	Add	add	VB
nyp.33433056927019	2278	2	one	one	CD
nyp.33433056927019	2278	3	teaspoonful	teaspoonful	NN
nyp.33433056927019	2278	4	of	of	IN
nyp.33433056927019	2278	5	cream	cream	NN
nyp.33433056927019	2278	6	of	of	IN
nyp.33433056927019	2278	7	tartar	tartar	NN
nyp.33433056927019	2278	8	,	,	,
nyp.33433056927019	2278	9	two	two	CD
nyp.33433056927019	2278	10	teaspoonfuls	teaspoonful	NNS
nyp.33433056927019	2278	11	116	116	CD
nyp.33433056927019	2278	12	SNAP	snap	VBP
nyp.33433056927019	2278	13	SHOTS	shot	NNS
nyp.33433056927019	2278	14	AT	at	IN
nyp.33433056927019	2278	15	COOKERY	cookery	NN
nyp.33433056927019	2278	16	pans	pan	NNS
nyp.33433056927019	2278	17	or	or	CC
nyp.33433056927019	2278	18	muffin	muffin	NN
nyp.33433056927019	2278	19	rings	ring	NNS
nyp.33433056927019	2278	20	,	,	,
nyp.33433056927019	2278	21	letting	let	VBG
nyp.33433056927019	2278	22	the	the	DT
nyp.33433056927019	2278	23	batter	batter	NN
nyp.33433056927019	2278	24	stand	stand	VB
nyp.33433056927019	2278	25	a	a	DT
nyp.33433056927019	2278	26	few	few	JJ
nyp.33433056927019	2278	27	min-	min-	JJ
nyp.33433056927019	2278	28	utes	ute	NNS
nyp.33433056927019	2278	29	to	to	TO
nyp.33433056927019	2278	30	rise	rise	VB
nyp.33433056927019	2278	31	again	again	RB
nyp.33433056927019	2278	32	,	,	,
nyp.33433056927019	2278	33	and	and	CC
nyp.33433056927019	2278	34	bake	bake	VB
nyp.33433056927019	2278	35	in	in	RP
nyp.33433056927019	2278	36	a	a	DT
nyp.33433056927019	2278	37	rather	rather	RB
nyp.33433056927019	2278	38	quick	quick	JJ
nyp.33433056927019	2278	39	oven	oven	NN
nyp.33433056927019	2278	40	half	half	PDT
nyp.33433056927019	2278	41	an	an	DT
nyp.33433056927019	2278	42	hour	hour	NN
nyp.33433056927019	2278	43	,	,	,
nyp.33433056927019	2278	44	serving	serve	VBG
nyp.33433056927019	2278	45	it	-PRON-	PRP
nyp.33433056927019	2278	46	hot	hot	JJ
nyp.33433056927019	2278	47	.	.	.
nyp.33433056927019	2279	1	Mrs.	Mrs.	NNP
nyp.33433056927019	2279	2	J.	J.	NNP
nyp.33433056927019	2279	3	D.	D.	NNP
nyp.33433056927019	2279	4	Shepard	Shepard	NNP
nyp.33433056927019	2279	5	.	.	.
nyp.33433056927019	2280	1	GRAHAM	GRAHAM	NNP
nyp.33433056927019	2280	2	GEMS	GEMS	NNP
nyp.33433056927019	2280	3	.	.	.
nyp.33433056927019	2281	1	One	one	CD
nyp.33433056927019	2281	2	pint	pint	NN
nyp.33433056927019	2281	3	of	of	IN
nyp.33433056927019	2281	4	milk	milk	NN
nyp.33433056927019	2281	5	or	or	CC
nyp.33433056927019	2281	6	water	water	NN
nyp.33433056927019	2281	7	,	,	,
nyp.33433056927019	2281	8	one	one	CD
nyp.33433056927019	2281	9	heaping	heap	VBG
nyp.33433056927019	2281	10	pint	pint	NN
nyp.33433056927019	2281	11	of	of	IN
nyp.33433056927019	2281	12	Graham	Graham	NNP
nyp.33433056927019	2281	13	flour	flour	NN
nyp.33433056927019	2281	14	,	,	,
nyp.33433056927019	2281	15	butter	butter	VB
nyp.33433056927019	2281	16	the	the	DT
nyp.33433056927019	2281	17	size	size	NN
nyp.33433056927019	2281	18	of	of	IN
nyp.33433056927019	2281	19	a	a	DT
nyp.33433056927019	2281	20	hickory	hickory	NN
nyp.33433056927019	2281	21	nut	nut	NN
nyp.33433056927019	2281	22	,	,	,
nyp.33433056927019	2281	23	one	one	CD
nyp.33433056927019	2281	24	egg	egg	NN
nyp.33433056927019	2281	25	,	,	,
nyp.33433056927019	2281	26	two	two	CD
nyp.33433056927019	2281	27	tablespoonfuls	tablespoonfuls	NN
nyp.33433056927019	2281	28	of	of	IN
nyp.33433056927019	2281	29	sugar	sugar	NN
nyp.33433056927019	2281	30	.	.	.
nyp.33433056927019	2282	1	Bake	bake	VB
nyp.33433056927019	2282	2	in	in	IN
nyp.33433056927019	2282	3	a	a	DT
nyp.33433056927019	2282	4	quick	quick	JJ
nyp.33433056927019	2282	5	oven	oven	NN
nyp.33433056927019	2282	6	.	.	.
nyp.33433056927019	2283	1	Jenny	Jenny	NNP
nyp.33433056927019	2283	2	F	F	NNP
nyp.33433056927019	2283	3	Plimpton	Plimpton	NNP
nyp.33433056927019	2283	4	,	,	,
nyp.33433056927019	2283	5	PUFFETS	PUFFETS	NNP
nyp.33433056927019	2283	6	FOR	for	IN
nyp.33433056927019	2283	7	BREAKFAST	breakfast	NN
nyp.33433056927019	2283	8	.	.	.
nyp.33433056927019	2284	1	Two	two	CD
nyp.33433056927019	2284	2	cupfuls	cupfuls	NN
nyp.33433056927019	2284	3	flour	flour	NN
nyp.33433056927019	2284	4	,	,	,
nyp.33433056927019	2284	5	two	two	CD
nyp.33433056927019	2284	6	eggs	egg	NNS
nyp.33433056927019	2284	7	,	,	,
nyp.33433056927019	2284	8	two	two	CD
nyp.33433056927019	2284	9	teaspoonfuls	teaspoonful	NNS
nyp.33433056927019	2284	10	baking	baking	NN
nyp.33433056927019	2284	11	powder	powder	NN
nyp.33433056927019	2284	12	,	,	,
nyp.33433056927019	2284	13	two	two	CD
nyp.33433056927019	2284	14	tablespoonfuls	tablespoonfuls	JJ
nyp.33433056927019	2284	15	butter	butter	NN
nyp.33433056927019	2284	16	,	,	,
nyp.33433056927019	2284	17	one	one	CD
nyp.33433056927019	2284	18	cupful	cupful	JJ
nyp.33433056927019	2284	19	sweet	sweet	JJ
nyp.33433056927019	2284	20	milk	milk	NN
nyp.33433056927019	2284	21	,	,	,
nyp.33433056927019	2284	22	one	one	CD
nyp.33433056927019	2284	23	teaspoonful	teaspoonful	NN
nyp.33433056927019	2284	24	sugar	sugar	NN
nyp.33433056927019	2284	25	.	.	.
nyp.33433056927019	2285	1	Put	put	VB
nyp.33433056927019	2285	2	into	into	IN
nyp.33433056927019	2285	3	one	one	CD
nyp.33433056927019	2285	4	dozen	dozen	NN
nyp.33433056927019	2285	5	gem	gem	NN
nyp.33433056927019	2285	6	pans	pan	NNS
nyp.33433056927019	2285	7	.	.	.
nyp.33433056927019	2286	1	Mrs.	Mrs.	NNP
nyp.33433056927019	2286	2	M.	M.	NNP
nyp.33433056927019	2286	3	S.	S.	NNP
nyp.33433056927019	2286	4	Burns	Burns	NNP
nyp.33433056927019	2286	5	.	.	.
nyp.33433056927019	2287	1	POPOVERS	POPOVERS	NNP
nyp.33433056927019	2287	2	.	.	.
nyp.33433056927019	2288	1	Three	three	CD
nyp.33433056927019	2288	2	eggs	egg	NNS
nyp.33433056927019	2288	3	,	,	,
nyp.33433056927019	2288	4	one	one	CD
nyp.33433056927019	2288	5	cupful	cupful	NN
nyp.33433056927019	2288	6	of	of	IN
nyp.33433056927019	2288	7	milk	milk	NN
nyp.33433056927019	2288	8	,	,	,
nyp.33433056927019	2288	9	one	one	CD
nyp.33433056927019	2288	10	cupful	cupful	NN
nyp.33433056927019	2288	11	of	of	IN
nyp.33433056927019	2288	12	flour	flour	NN
nyp.33433056927019	2288	13	,	,	,
nyp.33433056927019	2288	14	a	a	DT
nyp.33433056927019	2288	15	pinch	pinch	NN
nyp.33433056927019	2288	16	of	of	IN
nyp.33433056927019	2288	17	salt	salt	NN
nyp.33433056927019	2288	18	.	.	.
nyp.33433056927019	2289	1	Beat	beat	VB
nyp.33433056927019	2289	2	yolks	yolk	NNS
nyp.33433056927019	2289	3	and	and	CC
nyp.33433056927019	2289	4	whites	white	NNS
nyp.33433056927019	2289	5	separately	separately	RB
nyp.33433056927019	2289	6	.	.	.
nyp.33433056927019	2290	1	Add	add	VB
nyp.33433056927019	2290	2	milk	milk	NN
nyp.33433056927019	2290	3	,	,	,
nyp.33433056927019	2290	4	flour	flour	NN
nyp.33433056927019	2290	5	,	,	,
nyp.33433056927019	2290	6	salt	salt	NN
nyp.33433056927019	2290	7	,	,	,
nyp.33433056927019	2290	8	and	and	CC
nyp.33433056927019	2290	9	then	then	RB
nyp.33433056927019	2290	10	whites	white	NNS
nyp.33433056927019	2290	11	;	;	,
nyp.33433056927019	2290	12	to	to	TO
nyp.33433056927019	2290	13	be	be	VB
nyp.33433056927019	2290	14	well	well	RB
nyp.33433056927019	2290	15	beaten	beat	VBN
nyp.33433056927019	2290	16	.	.	.
nyp.33433056927019	2291	1	Mrs.	Mrs.	NNP
nyp.33433056927019	2291	2	C.	C.	NNP
nyp.33433056927019	2291	3	W.	W.	NNP
nyp.33433056927019	2291	4	Miller	Miller	NNP
nyp.33433056927019	2291	5	.	.	.
nyp.33433056927019	2292	1	POPOVERS	POPOVERS	NNP
nyp.33433056927019	2292	2	.	.	.
nyp.33433056927019	2293	1	Two	two	CD
nyp.33433056927019	2293	2	cupfuls	cupful	NNS
nyp.33433056927019	2293	3	of	of	IN
nyp.33433056927019	2293	4	sweet	sweet	JJ
nyp.33433056927019	2293	5	milk	milk	NN
nyp.33433056927019	2293	6	,	,	,
nyp.33433056927019	2293	7	two	two	CD
nyp.33433056927019	2293	8	and	and	CC
nyp.33433056927019	2293	9	one	one	CD
nyp.33433056927019	2293	10	half	half	NN
nyp.33433056927019	2293	11	cupfuls	cupful	NNS
nyp.33433056927019	2293	12	of	of	IN
nyp.33433056927019	2293	13	flour	flour	NN
nyp.33433056927019	2293	14	,	,	,
nyp.33433056927019	2293	15	two	two	CD
nyp.33433056927019	2293	16	eggs	egg	NNS
nyp.33433056927019	2293	17	,	,	,
nyp.33433056927019	2293	18	one	one	CD
nyp.33433056927019	2293	19	tablespoonful	tablespoonful	NN
nyp.33433056927019	2293	20	of	of	IN
nyp.33433056927019	2293	21	melted	melt	VBN
nyp.33433056927019	2293	22	butter	butter	NN
nyp.33433056927019	2293	23	.	.	.
nyp.33433056927019	2294	1	Add	add	VB
nyp.33433056927019	2294	2	the	the	DT
nyp.33433056927019	2294	3	butter	butter	NN
nyp.33433056927019	2294	4	the	the	DT
nyp.33433056927019	2294	5	last	last	JJ
nyp.33433056927019	2294	6	thing	thing	NN
nyp.33433056927019	2294	7	.	.	.
nyp.33433056927019	2295	1	Bake	bake	VB
nyp.33433056927019	2295	2	in	in	IN
nyp.33433056927019	2295	3	gem	gem	NN
nyp.33433056927019	2295	4	tins	tin	NNS
nyp.33433056927019	2295	5	,	,	,
nyp.33433056927019	2295	6	filling	fill	VBG
nyp.33433056927019	2295	7	them	-PRON-	PRP
nyp.33433056927019	2295	8	half	half	NN
nyp.33433056927019	2295	9	full	full	JJ
nyp.33433056927019	2295	10	.	.	.
nyp.33433056927019	2296	1	Bake	bake	VB
nyp.33433056927019	2296	2	in	in	IN
nyp.33433056927019	2296	3	quick	quick	JJ
nyp.33433056927019	2296	4	oven	oven	NN
nyp.33433056927019	2296	5	.	.	.
nyp.33433056927019	2297	1	Janet	Janet	NNP
nyp.33433056927019	2297	2	M.	M.	NNP
nyp.33433056927019	2297	3	H.	H.	NNP
nyp.33433056927019	2297	4	Townsend	Townsend	NNP
nyp.33433056927019	2297	5	.	.	.
nyp.33433056927019	2298	1	POPOWERS	POPOWERS	NNP
nyp.33433056927019	2298	2	.	.	.
nyp.33433056927019	2299	1	Beat	beat	VB
nyp.33433056927019	2299	2	one	one	CD
nyp.33433056927019	2299	3	egg	egg	NN
nyp.33433056927019	2299	4	,	,	,
nyp.33433056927019	2299	5	stir	stir	VB
nyp.33433056927019	2299	6	in	in	IN
nyp.33433056927019	2299	7	one	one	CD
nyp.33433056927019	2299	8	cupful	cupful	NN
nyp.33433056927019	2299	9	of	of	IN
nyp.33433056927019	2299	10	milk	milk	NN
nyp.33433056927019	2299	11	;	;	:
nyp.33433056927019	2299	12	then	then	RB
nyp.33433056927019	2299	13	beat	beat	VB
nyp.33433056927019	2299	14	in	in	RP
nyp.33433056927019	2299	15	gradually	gradually	RB
nyp.33433056927019	2299	16	one	one	CD
nyp.33433056927019	2299	17	small	small	JJ
nyp.33433056927019	2299	18	cupful	cupful	NN
nyp.33433056927019	2299	19	of	of	IN
nyp.33433056927019	2299	20	flour	flour	NN
nyp.33433056927019	2299	21	until	until	IN
nyp.33433056927019	2299	22	free	free	JJ
nyp.33433056927019	2299	23	from	from	IN
nyp.33433056927019	2299	24	lumps	lump	NNS
nyp.33433056927019	2299	25	,	,	,
nyp.33433056927019	2299	26	BREAKFAST	breakfast	NN
nyp.33433056927019	2299	27	,	,	,
nyp.33433056927019	2299	28	TEA	tea	NN
nyp.33433056927019	2299	29	,	,	,
nyp.33433056927019	2299	30	AND	and	CC
nyp.33433056927019	2299	31	LUNCH	lunch	NN
nyp.33433056927019	2299	32	CAKES	CAKES	NNP
nyp.33433056927019	2299	33	.	.	.
nyp.33433056927019	2300	1	117	117	CD
nyp.33433056927019	2300	2	Wm	Wm	NNP
nyp.33433056927019	2300	3	.	.	.
nyp.33433056927019	2301	1	in	in	IN
nyp.33433056927019	2301	2	#	#	$
nyp.33433056927019	2301	3	Add	add	VB
nyp.33433056927019	2301	4	a	a	DT
nyp.33433056927019	2301	5	pinch	pinch	NN
nyp.33433056927019	2301	6	of	of	IN
nyp.33433056927019	2301	7	salt	salt	NN
nyp.33433056927019	2301	8	.	.	.
nyp.33433056927019	2302	1	Pour	pour	VB
nyp.33433056927019	2302	2	into	into	IN
nyp.33433056927019	2302	3	deep	deep	JJ
nyp.33433056927019	2302	4	No	no	NN
nyp.33433056927019	2302	5	.	.	.
nyp.33433056927019	2303	1	10	10	CD
nyp.33433056927019	2303	2	cast	cast	NN
nyp.33433056927019	2303	3	-	-	HYPH
nyp.33433056927019	2303	4	iron	iron	NN
nyp.33433056927019	2303	5	gem	gem	NN
nyp.33433056927019	2303	6	pans	pan	NNS
nyp.33433056927019	2303	7	until	until	IN
nyp.33433056927019	2303	8	half	half	NN
nyp.33433056927019	2303	9	full	full	JJ
nyp.33433056927019	2303	10	.	.	.
nyp.33433056927019	2304	1	Bake	bake	VB
nyp.33433056927019	2304	2	in	in	IN
nyp.33433056927019	2304	3	a	a	DT
nyp.33433056927019	2304	4	quick	quick	JJ
nyp.33433056927019	2304	5	oven	oven	NN
nyp.33433056927019	2304	6	.	.	.
nyp.33433056927019	2305	1	Heat	heat	NN
nyp.33433056927019	2305	2	and	and	CC
nyp.33433056927019	2305	3	grease	grease	NN
nyp.33433056927019	2305	4	gem	gem	NN
nyp.33433056927019	2305	5	pans	pan	NNS
nyp.33433056927019	2305	6	before	before	IN
nyp.33433056927019	2305	7	baking	bake	VBG
nyp.33433056927019	2305	8	.	.	.
nyp.33433056927019	2306	1	Mrs.	Mrs.	NNP
nyp.33433056927019	2306	2	Charles	Charles	NNP
nyp.33433056927019	2306	3	G.	G.	NNP
nyp.33433056927019	2306	4	Shepard	Shepard	NNP
nyp.33433056927019	2306	5	.	.	.
nyp.33433056927019	2307	1	BOPS	bops	RB
nyp.33433056927019	2307	2	.	.	.
nyp.33433056927019	2308	1	One	one	CD
nyp.33433056927019	2308	2	pint	pint	NN
nyp.33433056927019	2308	3	of	of	IN
nyp.33433056927019	2308	4	milk	milk	NN
nyp.33433056927019	2308	5	,	,	,
nyp.33433056927019	2308	6	three	three	CD
nyp.33433056927019	2308	7	eggs	egg	NNS
nyp.33433056927019	2308	8	,	,	,
nyp.33433056927019	2308	9	one	one	CD
nyp.33433056927019	2308	10	tablespoonful	tablespoonful	NN
nyp.33433056927019	2308	11	of	of	IN
nyp.33433056927019	2308	12	but-	but-	NN
nyp.33433056927019	2308	13	ter	ter	NN
nyp.33433056927019	2308	14	,	,	,
nyp.33433056927019	2308	15	four	four	CD
nyp.33433056927019	2308	16	tablespoonfuls	tablespoonfuls	NN
nyp.33433056927019	2308	17	of	of	IN
nyp.33433056927019	2308	18	flour	flour	NN
nyp.33433056927019	2308	19	,	,	,
nyp.33433056927019	2308	20	salt	salt	NN
nyp.33433056927019	2308	21	.	.	.
nyp.33433056927019	2309	1	Mix	mix	VB
nyp.33433056927019	2309	2	well	well	RB
nyp.33433056927019	2309	3	.	.	.
nyp.33433056927019	2310	1	Bake	bake	VB
nyp.33433056927019	2310	2	on	on	IN
nyp.33433056927019	2310	3	earthen	earthen	JJ
nyp.33433056927019	2310	4	plates	plate	NNS
nyp.33433056927019	2310	5	in	in	IN
nyp.33433056927019	2310	6	a	a	DT
nyp.33433056927019	2310	7	quick	quick	JJ
nyp.33433056927019	2310	8	oven	oven	NN
nyp.33433056927019	2310	9	.	.	.
nyp.33433056927019	2311	1	Butter	butter	NN
nyp.33433056927019	2311	2	while	while	IN
nyp.33433056927019	2311	3	hot	hot	JJ
nyp.33433056927019	2311	4	.	.	.
nyp.33433056927019	2312	1	Serve	serve	VB
nyp.33433056927019	2312	2	piled	pile	VBN
nyp.33433056927019	2312	3	on	on	IN
nyp.33433056927019	2312	4	a	a	DT
nyp.33433056927019	2312	5	plate	plate	NN
nyp.33433056927019	2312	6	,	,	,
nyp.33433056927019	2312	7	and	and	CC
nyp.33433056927019	2312	8	cut	cut	VBD
nyp.33433056927019	2312	9	into	into	IN
nyp.33433056927019	2312	10	quarters	quarter	NNS
nyp.33433056927019	2312	11	as	as	IN
nyp.33433056927019	2312	12	you	-PRON-	PRP
nyp.33433056927019	2312	13	would	would	MD
nyp.33433056927019	2312	14	waffles	waffle	VBZ
nyp.33433056927019	2312	15	.	.	.
nyp.33433056927019	2313	1	Eat	eat	VB
nyp.33433056927019	2313	2	with	with	IN
nyp.33433056927019	2313	3	sugar	sugar	NN
nyp.33433056927019	2313	4	,	,	,
nyp.33433056927019	2313	5	syrup	syrup	NN
nyp.33433056927019	2313	6	,	,	,
nyp.33433056927019	2313	7	or	or	CC
nyp.33433056927019	2313	8	hot	hot	JJ
nyp.33433056927019	2313	9	wine	wine	NN
nyp.33433056927019	2313	10	sauce	sauce	NN
nyp.33433056927019	2313	11	.	.	.
nyp.33433056927019	2314	1	A.	A.	NNP
nyp.33433056927019	2314	2	P.	P.	NNP
nyp.33433056927019	2314	3	B.	B.	NNP
nyp.33433056927019	2314	4	WAFFLES	WAFFLES	NNP
nyp.33433056927019	2314	5	.	.	.
nyp.33433056927019	2315	1	One	one	CD
nyp.33433056927019	2315	2	pint	pint	NN
nyp.33433056927019	2315	3	of	of	IN
nyp.33433056927019	2315	4	milk	milk	NN
nyp.33433056927019	2315	5	,	,	,
nyp.33433056927019	2315	6	two	two	CD
nyp.33433056927019	2315	7	eggs	egg	NNS
nyp.33433056927019	2315	8	,	,	,
nyp.33433056927019	2315	9	two	two	CD
nyp.33433056927019	2315	10	tablespoonfuls	tablespoonfuls	NN
nyp.33433056927019	2315	11	of	of	IN
nyp.33433056927019	2315	12	melted	melt	VBN
nyp.33433056927019	2315	13	butter	butter	NN
nyp.33433056927019	2315	14	,	,	,
nyp.33433056927019	2315	15	half	half	PDT
nyp.33433056927019	2315	16	a	a	DT
nyp.33433056927019	2315	17	teaspoonful	teaspoonful	NN
nyp.33433056927019	2315	18	of	of	IN
nyp.33433056927019	2315	19	baking	baking	NN
nyp.33433056927019	2315	20	powder	powder	NN
nyp.33433056927019	2315	21	,	,	,
nyp.33433056927019	2315	22	one	one	CD
nyp.33433056927019	2315	23	scant	scant	JJ
nyp.33433056927019	2315	24	pint	pint	NN
nyp.33433056927019	2315	25	and	and	CC
nyp.33433056927019	2315	26	a	a	DT
nyp.33433056927019	2315	27	half	half	NN
nyp.33433056927019	2315	28	of	of	IN
nyp.33433056927019	2315	29	flour	flour	NN
nyp.33433056927019	2315	30	.	.	.
nyp.33433056927019	2316	1	Mix	mix	VB
nyp.33433056927019	2316	2	the	the	DT
nyp.33433056927019	2316	3	other	other	JJ
nyp.33433056927019	2316	4	ingredients	ingredient	NNS
nyp.33433056927019	2316	5	with	with	IN
nyp.33433056927019	2316	6	the	the	DT
nyp.33433056927019	2316	7	flour	flour	NN
nyp.33433056927019	2316	8	,	,	,
nyp.33433056927019	2316	9	and	and	CC
nyp.33433056927019	2316	10	rub	rub	VB
nyp.33433056927019	2316	11	through	through	RP
nyp.33433056927019	2316	12	a	a	DT
nyp.33433056927019	2316	13	sieve	sieve	NN
nyp.33433056927019	2316	14	.	.	.
nyp.33433056927019	2317	1	Beat	beat	NN
nyp.33433056927019	2317	2	eggs	egg	NNS
nyp.33433056927019	2317	3	very	very	RB
nyp.33433056927019	2317	4	light	light	JJ
nyp.33433056927019	2317	5	,	,	,
nyp.33433056927019	2317	6	add	add	VB
nyp.33433056927019	2317	7	the	the	DT
nyp.33433056927019	2317	8	milk	milk	NN
nyp.33433056927019	2317	9	and	and	CC
nyp.33433056927019	2317	10	melted	melt	VBD
nyp.33433056927019	2317	11	butter	butter	NN
nyp.33433056927019	2317	12	with	with	IN
nyp.33433056927019	2317	13	two	two	CD
nyp.33433056927019	2317	14	table-	table-	JJ
nyp.33433056927019	2317	15	spoonfuls	spoonfuls	NN
nyp.33433056927019	2317	16	of	of	IN
nyp.33433056927019	2317	17	boiling	boiling	NN
nyp.33433056927019	2317	18	water	water	NN
nyp.33433056927019	2317	19	,	,	,
nyp.33433056927019	2317	20	and	and	CC
nyp.33433056927019	2317	21	stir	stir	VB
nyp.33433056927019	2317	22	into	into	IN
nyp.33433056927019	2317	23	the	the	DT
nyp.33433056927019	2317	24	flour	flour	NN
nyp.33433056927019	2317	25	.	.	.
nyp.33433056927019	2318	1	Have	have	VBP
nyp.33433056927019	2318	2	waffle	waffle	NN
nyp.33433056927019	2318	3	iron	iron	NN
nyp.33433056927019	2318	4	very	very	RB
nyp.33433056927019	2318	5	hot	hot	JJ
nyp.33433056927019	2318	6	.	.	.
nyp.33433056927019	2319	1	Grease	grease	NN
nyp.33433056927019	2319	2	well	well	RB
nyp.33433056927019	2319	3	with	with	IN
nyp.33433056927019	2319	4	butter	butter	NN
nyp.33433056927019	2319	5	and	and	CC
nyp.33433056927019	2319	6	turn	turn	VB
nyp.33433056927019	2319	7	often	often	RB
nyp.33433056927019	2319	8	until	until	IN
nyp.33433056927019	2319	9	baked	bake	VBD
nyp.33433056927019	2319	10	a	a	DT
nyp.33433056927019	2319	11	light	light	JJ
nyp.33433056927019	2319	12	brown	brown	NN
nyp.33433056927019	2319	13	.	.	.
nyp.33433056927019	2320	1	Pannie	Pannie	NNP
nyp.33433056927019	2320	2	Fargo	Fargo	NNP
nyp.33433056927019	2320	3	.	.	.
nyp.33433056927019	2321	1	WAFFLES	WAFFLES	NNP
nyp.33433056927019	2321	2	.	.	.
nyp.33433056927019	2322	1	One	one	CD
nyp.33433056927019	2322	2	cupful	cupful	NN
nyp.33433056927019	2322	3	of	of	IN
nyp.33433056927019	2322	4	butter	butter	NN
nyp.33433056927019	2322	5	beaten	beat	VBN
nyp.33433056927019	2322	6	to	to	IN
nyp.33433056927019	2322	7	a	a	DT
nyp.33433056927019	2322	8	cream	cream	NN
nyp.33433056927019	2322	9	.	.	.
nyp.33433056927019	2323	1	Add	add	VB
nyp.33433056927019	2323	2	the	the	DT
nyp.33433056927019	2323	3	yolks	yolk	NNS
nyp.33433056927019	2323	4	of	of	IN
nyp.33433056927019	2323	5	ten	ten	CD
nyp.33433056927019	2323	6	eggs	egg	NNS
nyp.33433056927019	2323	7	,	,	,
nyp.33433056927019	2323	8	one	one	CD
nyp.33433056927019	2323	9	tablespoonful	tablespoonful	NN
nyp.33433056927019	2323	10	of	of	IN
nyp.33433056927019	2323	11	flour	flour	NN
nyp.33433056927019	2323	12	to	to	IN
nyp.33433056927019	2323	13	each	each	DT
nyp.33433056927019	2323	14	egg	egg	NN
nyp.33433056927019	2323	15	,	,	,
nyp.33433056927019	2323	16	the	the	DT
nyp.33433056927019	2323	17	grated	grate	VBN
nyp.33433056927019	2323	18	rind	rind	NN
nyp.33433056927019	2323	19	of	of	IN
nyp.33433056927019	2323	20	one	one	CD
nyp.33433056927019	2323	21	lemon	lemon	NN
nyp.33433056927019	2323	22	,	,	,
nyp.33433056927019	2323	23	one	one	CD
nyp.33433056927019	2323	24	tablespoonful	tablespoonful	NN
nyp.33433056927019	2323	25	of	of	IN
nyp.33433056927019	2323	26	pow-	pow-	NN
nyp.33433056927019	2323	27	dered	dered	JJ
nyp.33433056927019	2323	28	sugar	sugar	NN
nyp.33433056927019	2323	29	.	.	.
nyp.33433056927019	2324	1	Beat	beat	VB
nyp.33433056927019	2324	2	the	the	DT
nyp.33433056927019	2324	3	whites	white	NNS
nyp.33433056927019	2324	4	to	to	IN
nyp.33433056927019	2324	5	a	a	DT
nyp.33433056927019	2324	6	stiff	stiff	JJ
nyp.33433056927019	2324	7	froth	froth	NN
nyp.33433056927019	2324	8	,	,	,
nyp.33433056927019	2324	9	then	then	RB
nyp.33433056927019	2324	10	add	add	VB
nyp.33433056927019	2324	11	to	to	IN
nyp.33433056927019	2324	12	the	the	DT
nyp.33433056927019	2324	13	mixture	mixture	NN
nyp.33433056927019	2324	14	.	.	.
nyp.33433056927019	2325	1	One	one	CD
nyp.33433056927019	2325	2	pint	pint	NN
nyp.33433056927019	2325	3	of	of	IN
nyp.33433056927019	2325	4	sour	sour	JJ
nyp.33433056927019	2325	5	cream	cream	NN
nyp.33433056927019	2325	6	last	last	JJ
nyp.33433056927019	2325	7	.	.	.
nyp.33433056927019	2326	1	No	no	DT
nyp.33433056927019	2326	2	salt	salt	NN
nyp.33433056927019	2326	3	,	,	,
nyp.33433056927019	2326	4	no	no	DT
nyp.33433056927019	2326	5	baking	baking	NN
nyp.33433056927019	2326	6	powder	powder	NN
nyp.33433056927019	2326	7	or	or	CC
nyp.33433056927019	2326	8	soda	soda	NN
nyp.33433056927019	2326	9	.	.	.
nyp.33433056927019	2327	1	Mrs.	Mrs.	NNP
nyp.33433056927019	2327	2	Horace	Horace	NNP
nyp.33433056927019	2327	3	Fox	Fox	NNP
nyp.33433056927019	2327	4	.	.	.
nyp.33433056927019	2328	1	118	118	CD
nyp.33433056927019	2328	2	S.V.1/	S.V.1/	NNPS
nyp.33433056927019	2328	3	Shoz	Shoz	NNP
nyp.33433056927019	2328	4	's	's	POS
nyp.33433056927019	2328	5	47	47	CD
nyp.33433056927019	2328	6	cookERY	cookery	NN
nyp.33433056927019	2328	7	*	*	NFP
nyp.33433056927019	2328	8	*	*	NFP
nyp.33433056927019	2328	9	WAFFLES	waffles	NN
nyp.33433056927019	2328	10	.	.	.
nyp.33433056927019	2329	1	Two	two	CD
nyp.33433056927019	2329	2	eggs	egg	NNS
nyp.33433056927019	2329	3	,	,	,
nyp.33433056927019	2329	4	one	one	CD
nyp.33433056927019	2329	5	half	half	NN
nyp.33433056927019	2329	6	cupful	cupful	NN
nyp.33433056927019	2329	7	of	of	IN
nyp.33433056927019	2329	8	sugar	sugar	NN
nyp.33433056927019	2329	9	,	,	,
nyp.33433056927019	2329	10	one	one	CD
nyp.33433056927019	2329	11	scant	scant	JJ
nyp.33433056927019	2329	12	half	half	JJ
nyp.33433056927019	2329	13	cupful	cupful	NN
nyp.33433056927019	2329	14	of	of	IN
nyp.33433056927019	2329	15	butter	butter	NN
nyp.33433056927019	2329	16	melted	melt	VBN
nyp.33433056927019	2329	17	,	,	,
nyp.33433056927019	2329	18	one	one	CD
nyp.33433056927019	2329	19	full	full	JJ
nyp.33433056927019	2329	20	cupful	cupful	NN
nyp.33433056927019	2329	21	of	of	IN
nyp.33433056927019	2329	22	milk	milk	NN
nyp.33433056927019	2329	23	,	,	,
nyp.33433056927019	2329	24	one	one	CD
nyp.33433056927019	2329	25	and	and	CC
nyp.33433056927019	2329	26	a	a	DT
nyp.33433056927019	2329	27	half	half	NN
nyp.33433056927019	2329	28	cupfuls	cupfuls	NN
nyp.33433056927019	2329	29	of	of	IN
nyp.33433056927019	2329	30	flour	flour	NN
nyp.33433056927019	2329	31	,	,	,
nyp.33433056927019	2329	32	one	one	CD
nyp.33433056927019	2329	33	teaspoonful	teaspoonful	NN
nyp.33433056927019	2329	34	of	of	IN
nyp.33433056927019	2329	35	baking	baking	NN
nyp.33433056927019	2329	36	powder	powder	NN
nyp.33433056927019	2329	37	,	,	,
nyp.33433056927019	2329	38	salt	salt	NN
nyp.33433056927019	2329	39	,	,	,
nyp.33433056927019	2329	40	Beat	Beat	VBD
nyp.33433056927019	2329	41	the	the	DT
nyp.33433056927019	2329	42	yolks	yolk	NNS
nyp.33433056927019	2329	43	of	of	IN
nyp.33433056927019	2329	44	eggs	egg	NNS
nyp.33433056927019	2329	45	.	.	.
nyp.33433056927019	2330	1	Add	add	VB
nyp.33433056927019	2330	2	butter	butter	NN
nyp.33433056927019	2330	3	,	,	,
nyp.33433056927019	2330	4	sugar	sugar	NN
nyp.33433056927019	2330	5	,	,	,
nyp.33433056927019	2330	6	milk	milk	NN
nyp.33433056927019	2330	7	,	,	,
nyp.33433056927019	2330	8	and	and	CC
nyp.33433056927019	2330	9	one	one	CD
nyp.33433056927019	2330	10	cupful	cupful	NN
nyp.33433056927019	2330	11	of	of	IN
nyp.33433056927019	2330	12	flour	flour	NN
nyp.33433056927019	2330	13	.	.	.
nyp.33433056927019	2331	1	Beat	beat	VB
nyp.33433056927019	2331	2	thoroughly	thoroughly	RB
nyp.33433056927019	2331	3	.	.	.
nyp.33433056927019	2332	1	Add	add	VB
nyp.33433056927019	2332	2	whites	white	NNS
nyp.33433056927019	2332	3	of	of	IN
nyp.33433056927019	2332	4	eggs	egg	NNS
nyp.33433056927019	2332	5	,	,	,
nyp.33433056927019	2332	6	remainder	remainder	NN
nyp.33433056927019	2332	7	of	of	IN
nyp.33433056927019	2332	8	flour	flour	NN
nyp.33433056927019	2332	9	,	,	,
nyp.33433056927019	2332	10	and	and	CC
nyp.33433056927019	2332	11	baking	baking	NN
nyp.33433056927019	2332	12	powder	powder	NN
nyp.33433056927019	2332	13	.	.	.
nyp.33433056927019	2333	1	E.	E.	NNP
nyp.33433056927019	2333	2	B.	B.	NNP
nyp.33433056927019	2333	3	K.	K.	NNP
nyp.33433056927019	2333	4	WAFFLES	WAFFLES	NNP
nyp.33433056927019	2333	5	.	.	.
nyp.33433056927019	2334	1	Two	two	CD
nyp.33433056927019	2334	2	eggs	egg	NNS
nyp.33433056927019	2334	3	,	,	,
nyp.33433056927019	2334	4	one	one	CD
nyp.33433056927019	2334	5	pint	pint	NN
nyp.33433056927019	2334	6	of	of	IN
nyp.33433056927019	2334	7	milk	milk	NN
nyp.33433056927019	2334	8	,	,	,
nyp.33433056927019	2334	9	one	one	CD
nyp.33433056927019	2334	10	teaspoonful	teaspoonful	NN
nyp.33433056927019	2334	11	of	of	IN
nyp.33433056927019	2334	12	salt	salt	NN
nyp.33433056927019	2334	13	,	,	,
nyp.33433056927019	2334	14	two	two	CD
nyp.33433056927019	2334	15	cupfuls	cupful	NNS
nyp.33433056927019	2334	16	of	of	IN
nyp.33433056927019	2334	17	flour	flour	NN
nyp.33433056927019	2334	18	,	,	,
nyp.33433056927019	2334	19	one	one	CD
nyp.33433056927019	2334	20	and	and	CC
nyp.33433056927019	2334	21	a	a	DT
nyp.33433056927019	2334	22	half	half	NN
nyp.33433056927019	2334	23	teaspoonfuls	teaspoonful	NNS
nyp.33433056927019	2334	24	of	of	IN
nyp.33433056927019	2334	25	bak-	bak-	NN
nyp.33433056927019	2334	26	ing	e	VBG
nyp.33433056927019	2334	27	powder	powder	NN
nyp.33433056927019	2334	28	,	,	,
nyp.33433056927019	2334	29	one	one	CD
nyp.33433056927019	2334	30	tablespoonful	tablespoonful	NN
nyp.33433056927019	2334	31	of	of	IN
nyp.33433056927019	2334	32	butter	butter	NN
nyp.33433056927019	2334	33	.	.	.
nyp.33433056927019	2335	1	When	when	WRB
nyp.33433056927019	2335	2	taken	take	VBN
nyp.33433056927019	2335	3	from	from	IN
nyp.33433056927019	2335	4	the	the	DT
nyp.33433056927019	2335	5	waffle	waffle	NN
nyp.33433056927019	2335	6	iron	iron	NN
nyp.33433056927019	2335	7	,	,	,
nyp.33433056927019	2335	8	spread	spread	VB
nyp.33433056927019	2335	9	a	a	DT
nyp.33433056927019	2335	10	little	little	JJ
nyp.33433056927019	2335	11	butter	butter	NN
nyp.33433056927019	2335	12	over	over	IN
nyp.33433056927019	2335	13	each	each	DT
nyp.33433056927019	2335	14	one	one	NN
nyp.33433056927019	2335	15	and	and	CC
nyp.33433056927019	2335	16	serve	serve	VB
nyp.33433056927019	2335	17	on	on	IN
nyp.33433056927019	2335	18	a	a	DT
nyp.33433056927019	2335	19	hot	hot	JJ
nyp.33433056927019	2335	20	covered	cover	VBN
nyp.33433056927019	2335	21	dish	dish	NN
nyp.33433056927019	2335	22	.	.	.
nyp.33433056927019	2336	1	Mrs.	Mrs.	NNP
nyp.33433056927019	2336	2	C.	C.	NNP
nyp.33433056927019	2336	3	W.	W.	NNP
nyp.33433056927019	2336	4	Miller	Miller	NNP
nyp.33433056927019	2336	5	.	.	.
nyp.33433056927019	2337	1	RICH	rich	JJ
nyp.33433056927019	2337	2	TEA	tea	NN
nyp.33433056927019	2337	3	CAKES	CAKES	NNP
nyp.33433056927019	2337	4	.	.	.
nyp.33433056927019	2338	1	One	one	CD
nyp.33433056927019	2338	2	half	half	NN
nyp.33433056927019	2338	3	pound	pound	NN
nyp.33433056927019	2338	4	of	of	IN
nyp.33433056927019	2338	5	butter	butter	NN
nyp.33433056927019	2338	6	,	,	,
nyp.33433056927019	2338	7	one	one	CD
nyp.33433056927019	2338	8	half	half	JJ
nyp.33433056927019	2338	9	pound	pound	NN
nyp.33433056927019	2338	10	of	of	IN
nyp.33433056927019	2338	11	white	white	JJ
nyp.33433056927019	2338	12	sugar	sugar	NN
nyp.33433056927019	2338	13	,	,	,
nyp.33433056927019	2338	14	yolks	yolk	NNS
nyp.33433056927019	2338	15	of	of	IN
nyp.33433056927019	2338	16	four	four	CD
nyp.33433056927019	2338	17	eggs	egg	NNS
nyp.33433056927019	2338	18	beaten	beat	VBN
nyp.33433056927019	2338	19	,	,	,
nyp.33433056927019	2338	20	grated	grate	VBN
nyp.33433056927019	2338	21	rind	rind	NN
nyp.33433056927019	2338	22	of	of	IN
nyp.33433056927019	2338	23	one	one	CD
nyp.33433056927019	2338	24	orange	orange	NN
nyp.33433056927019	2338	25	,	,	,
nyp.33433056927019	2338	26	one	one	CD
nyp.33433056927019	2338	27	half	half	NN
nyp.33433056927019	2338	28	pound	pound	NN
nyp.33433056927019	2338	29	of	of	IN
nyp.33433056927019	2338	30	flour	flour	NN
nyp.33433056927019	2338	31	,	,	,
nyp.33433056927019	2338	32	one	one	CD
nyp.33433056927019	2338	33	teaspoonful	teaspoonful	NN
nyp.33433056927019	2338	34	of	of	IN
nyp.33433056927019	2338	35	bak-	bak-	NN
nyp.33433056927019	2338	36	ing	ing	DT
nyp.33433056927019	2338	37	powder	powder	NN
nyp.33433056927019	2338	38	.	.	.
nyp.33433056927019	2339	1	Bake	bake	VB
nyp.33433056927019	2339	2	in	in	IN
nyp.33433056927019	2339	3	a	a	DT
nyp.33433056927019	2339	4	moderate	moderate	JJ
nyp.33433056927019	2339	5	oven	oven	NN
nyp.33433056927019	2339	6	in	in	IN
nyp.33433056927019	2339	7	small	small	JJ
nyp.33433056927019	2339	8	gem	gem	NN
nyp.33433056927019	2339	9	tins	tin	NNS
nyp.33433056927019	2339	10	.	.	.
nyp.33433056927019	2340	1	AMrs	AMrs	NNP
nyp.33433056927019	2340	2	.	.	.
nyp.33433056927019	2341	1	G.	G.	NNP
nyp.33433056927019	2341	2	B.	B.	NNP
nyp.33433056927019	2341	3	Richards	Richards	NNP
nyp.33433056927019	2341	4	.	.	.
nyp.33433056927019	2342	1	MARGUERITES	marguerite	NNS
nyp.33433056927019	2342	2	.	.	.
nyp.33433056927019	2343	1	The	the	DT
nyp.33433056927019	2343	2	whites	white	NNS
nyp.33433056927019	2343	3	of	of	IN
nyp.33433056927019	2343	4	three	three	CD
nyp.33433056927019	2343	5	eggs	egg	NNS
nyp.33433056927019	2343	6	beaten	beat	VBD
nyp.33433056927019	2343	7	stiff	stiff	JJ
nyp.33433056927019	2343	8	.	.	.
nyp.33433056927019	2344	1	Stir	stir	VB
nyp.33433056927019	2344	2	in	in	IN
nyp.33433056927019	2344	3	one	one	CD
nyp.33433056927019	2344	4	cupful	cupful	NN
nyp.33433056927019	2344	5	of	of	IN
nyp.33433056927019	2344	6	granulated	granulated	JJ
nyp.33433056927019	2344	7	sugar	sugar	NN
nyp.33433056927019	2344	8	and	and	CC
nyp.33433056927019	2344	9	one	one	CD
nyp.33433056927019	2344	10	of	of	IN
nyp.33433056927019	2344	11	chopped	chop	VBN
nyp.33433056927019	2344	12	nuts-	nuts-	JJ
nyp.33433056927019	2344	13	chestnuts	chestnut	NNS
nyp.33433056927019	2344	14	,	,	,
nyp.33433056927019	2344	15	peanuts	peanut	NNS
nyp.33433056927019	2344	16	,	,	,
nyp.33433056927019	2344	17	or	or	CC
nyp.33433056927019	2344	18	any	any	DT
nyp.33433056927019	2344	19	mixed	mixed	JJ
nyp.33433056927019	2344	20	nuts	nut	NNS
nyp.33433056927019	2344	21	.	.	.
nyp.33433056927019	2345	1	Spread	spread	VB
nyp.33433056927019	2345	2	this	this	DT
nyp.33433056927019	2345	3	over	over	IN
nyp.33433056927019	2345	4	saltine	saltine	JJ
nyp.33433056927019	2345	5	crackers	cracker	NNS
nyp.33433056927019	2345	6	,	,	,
nyp.33433056927019	2345	7	and	and	CC
nyp.33433056927019	2345	8	place	place	NN
nyp.33433056927019	2345	9	in	in	IN
nyp.33433056927019	2345	10	the	the	DT
nyp.33433056927019	2345	11	oven	oven	NN
nyp.33433056927019	2345	12	for	for	IN
nyp.33433056927019	2345	13	about	about	RB
nyp.33433056927019	2345	14	twenty	twenty	CD
nyp.33433056927019	2345	15	minutes	minute	NNS
nyp.33433056927019	2345	16	.	.	.
nyp.33433056927019	2346	1	Mrs.	Mrs.	NNP
nyp.33433056927019	2346	2	Prentice	Prentice	NNP
nyp.33433056927019	2346	3	.	.	.
nyp.33433056927019	2347	1	BREAKFAST	BREAKFAST	NNP
nyp.33433056927019	2347	2	TEA	TEA	NNP
nyp.33433056927019	2347	3	,	,	,
nyp.33433056927019	2347	4	AND	and	CC
nyp.33433056927019	2347	5	LUNCH	LUNCH	NNP
nyp.33433056927019	2347	6	CAKES	CAKES	NNP
nyp.33433056927019	2347	7	,	,	,
nyp.33433056927019	2347	8	119	119	CD
nyp.33433056927019	2347	9	JOLLY	JOLLY	NNP
nyp.33433056927019	2347	10	BOYS	boy	NNS
nyp.33433056927019	2347	11	.	.	.
nyp.33433056927019	2348	1	One	one	CD
nyp.33433056927019	2348	2	pound	pound	NN
nyp.33433056927019	2348	3	of	of	IN
nyp.33433056927019	2348	4	rye	rye	NN
nyp.33433056927019	2348	5	meal	meal	NN
nyp.33433056927019	2348	6	,	,	,
nyp.33433056927019	2348	7	one	one	CD
nyp.33433056927019	2348	8	half	half	NN
nyp.33433056927019	2348	9	cupful	cupful	NN
nyp.33433056927019	2348	10	of	of	IN
nyp.33433056927019	2348	11	Indian	indian	JJ
nyp.33433056927019	2348	12	meal	meal	NN
nyp.33433056927019	2348	13	,	,	,
nyp.33433056927019	2348	14	one	one	CD
nyp.33433056927019	2348	15	half	half	NN
nyp.33433056927019	2348	16	teaspoonful	teaspoonful	NN
nyp.33433056927019	2348	17	of	of	IN
nyp.33433056927019	2348	18	salt	salt	NN
nyp.33433056927019	2348	19	,	,	,
nyp.33433056927019	2348	20	two	two	CD
nyp.33433056927019	2348	21	tablespoonfuls	tablespoonfuls	NN
nyp.33433056927019	2348	22	of	of	IN
nyp.33433056927019	2348	23	molasses	molasses	NN
nyp.33433056927019	2348	24	,	,	,
nyp.33433056927019	2348	25	one	one	CD
nyp.33433056927019	2348	26	cupful	cupful	NN
nyp.33433056927019	2348	27	of	of	IN
nyp.33433056927019	2348	28	flour	flour	NN
nyp.33433056927019	2348	29	,	,	,
nyp.33433056927019	2348	30	two	two	CD
nyp.33433056927019	2348	31	beaten	beat	VBN
nyp.33433056927019	2348	32	eggs	egg	NNS
nyp.33433056927019	2348	33	,	,	,
nyp.33433056927019	2348	34	one	one	CD
nyp.33433056927019	2348	35	tea-	tea-	JJ
nyp.33433056927019	2348	36	spoonful	spoonful	NN
nyp.33433056927019	2348	37	of	of	IN
nyp.33433056927019	2348	38	baking	bake	VBG
nyp.33433056927019	2348	39	powder	powder	NN
nyp.33433056927019	2348	40	.	.	.
nyp.33433056927019	2349	1	Drop	drop	VB
nyp.33433056927019	2349	2	into	into	IN
nyp.33433056927019	2349	3	boiling	boil	VBG
nyp.33433056927019	2349	4	lard	lard	NN
nyp.33433056927019	2349	5	.	.	.
nyp.33433056927019	2350	1	Miss	Miss	NNP
nyp.33433056927019	2350	2	Ida	Ida	NNP
nyp.33433056927019	2350	3	E.	E.	NNP
nyp.33433056927019	2350	4	England	England	NNP
nyp.33433056927019	2350	5	.	.	.
nyp.33433056927019	2351	1	BUCKWHEAT	BUCKWHEAT	NNP
nyp.33433056927019	2351	2	CAKES	CAKES	NNP
nyp.33433056927019	2351	3	.	.	.
nyp.33433056927019	2352	1	Two	two	CD
nyp.33433056927019	2352	2	cupfuls	cupful	NNS
nyp.33433056927019	2352	3	buckwheat	buckwheat	NN
nyp.33433056927019	2352	4	flour	flour	NN
nyp.33433056927019	2352	5	,	,	,
nyp.33433056927019	2352	6	one	one	CD
nyp.33433056927019	2352	7	cupful	cupful	NN
nyp.33433056927019	2352	8	white	white	JJ
nyp.33433056927019	2352	9	Indian	indian	JJ
nyp.33433056927019	2352	10	meal	meal	NN
nyp.33433056927019	2352	11	,	,	,
nyp.33433056927019	2352	12	one	one	CD
nyp.33433056927019	2352	13	teaspoonful	teaspoonful	NN
nyp.33433056927019	2352	14	salt	salt	NN
nyp.33433056927019	2352	15	.	.	.
nyp.33433056927019	2353	1	Mix	mix	VB
nyp.33433056927019	2353	2	with	with	IN
nyp.33433056927019	2353	3	warm	warm	JJ
nyp.33433056927019	2353	4	(	(	-LRB-
nyp.33433056927019	2353	5	not	not	RB
nyp.33433056927019	2353	6	hot	hot	JJ
nyp.33433056927019	2353	7	)	)	-RRB-
nyp.33433056927019	2353	8	water	water	NN
nyp.33433056927019	2353	9	.	.	.
nyp.33433056927019	2354	1	One	one	CD
nyp.33433056927019	2354	2	half	half	NN
nyp.33433056927019	2354	3	of	of	IN
nyp.33433056927019	2354	4	a	a	DT
nyp.33433056927019	2354	5	yeast	yeast	NN
nyp.33433056927019	2354	6	cake	cake	NN
nyp.33433056927019	2354	7	mixed	mix	VBN
nyp.33433056927019	2354	8	smooth	smooth	JJ
nyp.33433056927019	2354	9	in	in	IN
nyp.33433056927019	2354	10	warm	warm	JJ
nyp.33433056927019	2354	11	water	water	NN
nyp.33433056927019	2354	12	;	;	:
nyp.33433056927019	2354	13	add	add	VB
nyp.33433056927019	2354	14	to	to	TO
nyp.33433056927019	2354	15	batter	batter	VB
nyp.33433056927019	2354	16	and	and	CC
nyp.33433056927019	2354	17	stir	stir	VB
nyp.33433056927019	2354	18	.	.	.
nyp.33433056927019	2355	1	Let	let	VB
nyp.33433056927019	2355	2	stand	stand	VB
nyp.33433056927019	2355	3	in	in	RB
nyp.33433056927019	2355	4	not	not	RB
nyp.33433056927019	2355	5	too	too	RB
nyp.33433056927019	2355	6	cool	cool	JJ
nyp.33433056927019	2355	7	a	a	DT
nyp.33433056927019	2355	8	place	place	NN
nyp.33433056927019	2355	9	overnight	overnight	RB
nyp.33433056927019	2355	10	.	.	.
nyp.33433056927019	2356	1	In	in	IN
nyp.33433056927019	2356	2	the	the	DT
nyp.33433056927019	2356	3	morning	morning	NN
nyp.33433056927019	2356	4	before	before	IN
nyp.33433056927019	2356	5	baking	baking	NN
nyp.33433056927019	2356	6	,	,	,
nyp.33433056927019	2356	7	take	take	VB
nyp.33433056927019	2356	8	one	one	CD
nyp.33433056927019	2356	9	tea-	tea-	JJ
nyp.33433056927019	2356	10	spoonful	spoonful	NN
nyp.33433056927019	2356	11	of	of	IN
nyp.33433056927019	2356	12	molasses	molasses	NN
nyp.33433056927019	2356	13	,	,	,
nyp.33433056927019	2356	14	one	one	CD
nyp.33433056927019	2356	15	half	half	NN
nyp.33433056927019	2356	16	teaspoonful	teaspoonful	NN
nyp.33433056927019	2356	17	of	of	IN
nyp.33433056927019	2356	18	saleratus	saleratus	NNP
nyp.33433056927019	2356	19	,	,	,
nyp.33433056927019	2356	20	and	and	CC
nyp.33433056927019	2356	21	one	one	CD
nyp.33433056927019	2356	22	cupful	cupful	NN
nyp.33433056927019	2356	23	of	of	IN
nyp.33433056927019	2356	24	boiling	boil	VBG
nyp.33433056927019	2356	25	water	water	NN
nyp.33433056927019	2356	26	.	.	.
nyp.33433056927019	2357	1	Mix	mix	VB
nyp.33433056927019	2357	2	and	and	CC
nyp.33433056927019	2357	3	stir	stir	VB
nyp.33433056927019	2357	4	in	in	IN
nyp.33433056927019	2357	5	batter	batter	NN
nyp.33433056927019	2357	6	while	while	IN
nyp.33433056927019	2357	7	foaming	foam	VBG
nyp.33433056927019	2357	8	.	.	.
nyp.33433056927019	2358	1	Save	save	VB
nyp.33433056927019	2358	2	batter	batter	NN
nyp.33433056927019	2358	3	,	,	,
nyp.33433056927019	2358	4	cover	cover	VBP
nyp.33433056927019	2358	5	with	with	IN
nyp.33433056927019	2358	6	cold	cold	JJ
nyp.33433056927019	2358	7	water	water	NN
nyp.33433056927019	2358	8	,	,	,
nyp.33433056927019	2358	9	let	let	VB
nyp.33433056927019	2358	10	stand	stand	VB
nyp.33433056927019	2358	11	until	until	IN
nyp.33433056927019	2358	12	night	night	NN
nyp.33433056927019	2358	13	,	,	,
nyp.33433056927019	2358	14	and	and	CC
nyp.33433056927019	2358	15	mix	mix	VB
nyp.33433056927019	2358	16	again	again	RB
nyp.33433056927019	2358	17	.	.	.
nyp.33433056927019	2359	1	Mrs.	Mrs.	NNP
nyp.33433056927019	2359	2	C	C	NNP
nyp.33433056927019	2359	3	C	C	NNP
nyp.33433056927019	2359	4	MC	MC	NNP
nyp.33433056927019	2359	5	Cain	Cain	NNP
nyp.33433056927019	2359	6	.	.	.
nyp.33433056927019	2360	1	BUTTERMILK	BUTTERMILK	NNP
nyp.33433056927019	2360	2	CAKES	CAKES	NNP
nyp.33433056927019	2360	3	.	.	.
nyp.33433056927019	2361	1	One	one	CD
nyp.33433056927019	2361	2	pint	pint	NN
nyp.33433056927019	2361	3	of	of	IN
nyp.33433056927019	2361	4	buttermilk	buttermilk	NN
nyp.33433056927019	2361	5	,	,	,
nyp.33433056927019	2361	6	one	one	CD
nyp.33433056927019	2361	7	cupful	cupful	NN
nyp.33433056927019	2361	8	of	of	IN
nyp.33433056927019	2361	9	flour	flour	NN
nyp.33433056927019	2361	10	,	,	,
nyp.33433056927019	2361	11	one	one	CD
nyp.33433056927019	2361	12	egg	egg	NN
nyp.33433056927019	2361	13	,	,	,
nyp.33433056927019	2361	14	one	one	CD
nyp.33433056927019	2361	15	pinch	pinch	NN
nyp.33433056927019	2361	16	of	of	IN
nyp.33433056927019	2361	17	salt	salt	NN
nyp.33433056927019	2361	18	,	,	,
nyp.33433056927019	2361	19	one	one	CD
nyp.33433056927019	2361	20	teaspoonful	teaspoonful	NN
nyp.33433056927019	2361	21	of	of	IN
nyp.33433056927019	2361	22	soda	soda	NN
nyp.33433056927019	2361	23	dissolved	dissolve	VBN
nyp.33433056927019	2361	24	in	in	IN
nyp.33433056927019	2361	25	a	a	DT
nyp.33433056927019	2361	26	little	little	JJ
nyp.33433056927019	2361	27	warm	warm	JJ
nyp.33433056927019	2361	28	water	water	NN
nyp.33433056927019	2361	29	.	.	.
nyp.33433056927019	2362	1	Mrs.	Mrs.	NNP
nyp.33433056927019	2362	2	G.	G.	NNP
nyp.33433056927019	2362	3	B.	B.	NNP
nyp.33433056927019	2362	4	Richards	Richards	NNP
nyp.33433056927019	2362	5	.	.	.
nyp.33433056927019	2363	1	CORN	corn	NN
nyp.33433056927019	2363	2	CAKES	CAKES	NNP
nyp.33433056927019	2363	3	.	.	.
nyp.33433056927019	2364	1	One	one	CD
nyp.33433056927019	2364	2	pint	pint	NN
nyp.33433056927019	2364	3	of	of	IN
nyp.33433056927019	2364	4	grated	grate	VBN
nyp.33433056927019	2364	5	corn	corn	NN
nyp.33433056927019	2364	6	,	,	,
nyp.33433056927019	2364	7	two	two	CD
nyp.33433056927019	2364	8	eggs	egg	NNS
nyp.33433056927019	2364	9	,	,	,
nyp.33433056927019	2364	10	one	one	CD
nyp.33433056927019	2364	11	teaspoonful	teaspoonful	NN
nyp.33433056927019	2364	12	of	of	IN
nyp.33433056927019	2364	13	melted	melt	VBN
nyp.33433056927019	2364	14	butter	butter	NN
nyp.33433056927019	2364	15	,	,	,
nyp.33433056927019	2364	16	three	three	CD
nyp.33433056927019	2364	17	tablespoonfuls	tablespoonfuls	NN
nyp.33433056927019	2364	18	of	of	IN
nyp.33433056927019	2364	19	sweet	sweet	JJ
nyp.33433056927019	2364	20	milk	milk	NN
nyp.33433056927019	2364	21	,	,	,
nyp.33433056927019	2364	22	two	two	CD
nyp.33433056927019	2364	23	and	and	CC
nyp.33433056927019	2364	24	a	a	DT
nyp.33433056927019	2364	25	half	half	JJ
nyp.33433056927019	2364	26	tablespoonfuls	tablespoonfuls	NN
nyp.33433056927019	2364	27	rolled	roll	VBD
nyp.33433056927019	2364	28	crackers	cracker	NNS
nyp.33433056927019	2364	29	.	.	.
nyp.33433056927019	2365	1	Fry	fry	NN
nyp.33433056927019	2365	2	in	in	IN
nyp.33433056927019	2365	3	a	a	DT
nyp.33433056927019	2365	4	spider	spider	NN
nyp.33433056927019	2365	5	.	.	.
nyp.33433056927019	2366	1	Miss	Miss	NNP
nyp.33433056927019	2366	2	Story	Story	NNP
nyp.33433056927019	2366	3	.	.	.
nyp.33433056927019	2367	1	SMALL	SMALL	NNP
nyp.33433056927019	2367	2	CAKES	CAKES	NNP
nyp.33433056927019	2367	3	.	.	.
nyp.33433056927019	2368	1	123	123	CD
nyp.33433056927019	2368	2	KISSES	kiss	NNS
nyp.33433056927019	2368	3	.	.	.
nyp.33433056927019	2369	1	Two	two	CD
nyp.33433056927019	2369	2	ounces	ounce	NNS
nyp.33433056927019	2369	3	granulated	granulated	JJ
nyp.33433056927019	2369	4	sugar	sugar	NN
nyp.33433056927019	2369	5	to	to	IN
nyp.33433056927019	2369	6	the	the	DT
nyp.33433056927019	2369	7	white	white	NN
nyp.33433056927019	2369	8	of	of	IN
nyp.33433056927019	2369	9	one	one	CD
nyp.33433056927019	2369	10	egg	egg	NN
nyp.33433056927019	2369	11	.	.	.
nyp.33433056927019	2370	1	Beat	beat	VB
nyp.33433056927019	2370	2	the	the	DT
nyp.33433056927019	2370	3	egg	egg	NN
nyp.33433056927019	2370	4	very	very	RB
nyp.33433056927019	2370	5	light	light	JJ
nyp.33433056927019	2370	6	with	with	IN
nyp.33433056927019	2370	7	a	a	DT
nyp.33433056927019	2370	8	fork	fork	NN
nyp.33433056927019	2370	9	,	,	,
nyp.33433056927019	2370	10	and	and	CC
nyp.33433056927019	2370	11	add	add	VB
nyp.33433056927019	2370	12	the	the	DT
nyp.33433056927019	2370	13	sugar	sugar	NN
nyp.33433056927019	2370	14	gradually	gradually	RB
nyp.33433056927019	2370	15	.	.	.
nyp.33433056927019	2371	1	Flavor	flavor	NN
nyp.33433056927019	2371	2	with	with	IN
nyp.33433056927019	2371	3	vanilla	vanilla	NN
nyp.33433056927019	2371	4	and	and	CC
nyp.33433056927019	2371	5	a	a	DT
nyp.33433056927019	2371	6	little	little	JJ
nyp.33433056927019	2371	7	bitter	bitter	JJ
nyp.33433056927019	2371	8	almond	almond	NN
nyp.33433056927019	2371	9	.	.	.
nyp.33433056927019	2372	1	Drop	drop	VB
nyp.33433056927019	2372	2	on	on	IN
nyp.33433056927019	2372	3	unbuttered	unbuttered	JJ
nyp.33433056927019	2372	4	paper	paper	NN
nyp.33433056927019	2372	5	and	and	CC
nyp.33433056927019	2372	6	bake	bake	VB
nyp.33433056927019	2372	7	in	in	RP
nyp.33433056927019	2372	8	a	a	DT
nyp.33433056927019	2372	9	very	very	RB
nyp.33433056927019	2372	10	slow	slow	JJ
nyp.33433056927019	2372	11	oven	oven	NN
nyp.33433056927019	2372	12	about	about	IN
nyp.33433056927019	2372	13	forty	forty	CD
nyp.33433056927019	2372	14	-	-	HYPH
nyp.33433056927019	2372	15	five	five	CD
nyp.33433056927019	2372	16	minutes	minute	NNS
nyp.33433056927019	2372	17	.	.	.
nyp.33433056927019	2373	1	Edith	Edith	NNP
nyp.33433056927019	2373	2	Ketcham	Ketcham	NNP
nyp.33433056927019	2373	3	.	.	.
nyp.33433056927019	2374	1	COOKIES	COOKIES	NNP
nyp.33433056927019	2374	2	,	,	,
nyp.33433056927019	2374	3	CRULLERS	CRULLERS	NNP
nyp.33433056927019	2374	4	,	,	,
nyp.33433056927019	2374	5	AND	and	CC
nyp.33433056927019	2374	6	DOUGHNUTS	DOUGHNUTS	NNP
nyp.33433056927019	2374	7	127	127	CD
nyp.33433056927019	2374	8	sugar	sugar	NN
nyp.33433056927019	2374	9	and	and	CC
nyp.33433056927019	2374	10	yolks	yolk	NNS
nyp.33433056927019	2374	11	together	together	RB
nyp.33433056927019	2374	12	until	until	IN
nyp.33433056927019	2374	13	light	light	NN
nyp.33433056927019	2374	14	.	.	.
nyp.33433056927019	2375	1	Add	add	VB
nyp.33433056927019	2375	2	the	the	DT
nyp.33433056927019	2375	3	whites	white	NNS
nyp.33433056927019	2375	4	and	and	CC
nyp.33433056927019	2375	5	flavoring	flavor	VBG
nyp.33433056927019	2375	6	to	to	IN
nyp.33433056927019	2375	7	the	the	DT
nyp.33433056927019	2375	8	yolks	yolk	NNS
nyp.33433056927019	2375	9	and	and	CC
nyp.33433056927019	2375	10	sugar	sugar	NN
nyp.33433056927019	2375	11	,	,	,
nyp.33433056927019	2375	12	and	and	CC
nyp.33433056927019	2375	13	stir	stir	VB
nyp.33433056927019	2375	14	into	into	IN
nyp.33433056927019	2375	15	the	the	DT
nyp.33433056927019	2375	16	flour	flour	NN
nyp.33433056927019	2375	17	.	.	.
nyp.33433056927019	2376	1	Drop	drop	VB
nyp.33433056927019	2376	2	onto	onto	IN
nyp.33433056927019	2376	3	tins	tin	NNS
nyp.33433056927019	2376	4	with	with	IN
nyp.33433056927019	2376	5	a	a	DT
nyp.33433056927019	2376	6	teaspoon	teaspoon	NN
nyp.33433056927019	2376	7	.	.	.
nyp.33433056927019	2377	1	Mrs.	Mrs.	NNP
nyp.33433056927019	2377	2	Horace	Horace	NNP
nyp.33433056927019	2377	3	Rox	Rox	NNP
nyp.33433056927019	2377	4	.	.	.
nyp.33433056927019	2378	1	CARAWAY	caraway	JJ
nyp.33433056927019	2378	2	SEED	seed	NN
nyp.33433056927019	2378	3	COOKIES	cookie	NNS
nyp.33433056927019	2378	4	.	.	.
nyp.33433056927019	2379	1	Three	three	CD
nyp.33433056927019	2379	2	cupfuls	cupfuls	NN
nyp.33433056927019	2379	3	sugar	sugar	NN
nyp.33433056927019	2379	4	,	,	,
nyp.33433056927019	2379	5	two	two	CD
nyp.33433056927019	2379	6	cupfuls	cupful	NNS
nyp.33433056927019	2379	7	butter	butter	NN
nyp.33433056927019	2379	8	,	,	,
nyp.33433056927019	2379	9	one	one	CD
nyp.33433056927019	2379	10	cupful	cupful	NN
nyp.33433056927019	2379	11	of	of	IN
nyp.33433056927019	2379	12	sweet	sweet	JJ
nyp.33433056927019	2379	13	milk	milk	NN
nyp.33433056927019	2379	14	,	,	,
nyp.33433056927019	2379	15	three	three	CD
nyp.33433056927019	2379	16	eggs	egg	NNS
nyp.33433056927019	2379	17	well	well	RB
nyp.33433056927019	2379	18	beaten	beat	VBN
nyp.33433056927019	2379	19	,	,	,
nyp.33433056927019	2379	20	two	two	CD
nyp.33433056927019	2379	21	teaspoonfuls	teaspoonful	NNS
nyp.33433056927019	2379	22	baking	baking	NN
nyp.33433056927019	2379	23	powder	powder	NN
nyp.33433056927019	2379	24	,	,	,
nyp.33433056927019	2379	25	one	one	CD
nyp.33433056927019	2379	26	ounce	ounce	NN
nyp.33433056927019	2379	27	caraway	caraway	NN
nyp.33433056927019	2379	28	seeds	seed	NNS
nyp.33433056927019	2379	29	.	.	.
nyp.33433056927019	2380	1	Aelen	Aelen	NNP
nyp.33433056927019	2380	2	S.	S.	NNP
nyp.33433056927019	2380	3	Watts	Watts	NNP
nyp.33433056927019	2380	4	.	.	.
nyp.33433056927019	2381	1	CHOCOLATE	chocolate	NN
nyp.33433056927019	2381	2	COOKIES	cookie	NNS
nyp.33433056927019	2381	3	.	.	.
nyp.33433056927019	2382	1	One	one	CD
nyp.33433056927019	2382	2	cupful	cupful	NN
nyp.33433056927019	2382	3	of	of	IN
nyp.33433056927019	2382	4	butter	butter	NN
nyp.33433056927019	2382	5	,	,	,
nyp.33433056927019	2382	6	two	two	CD
nyp.33433056927019	2382	7	cupfuls	cupful	NNS
nyp.33433056927019	2382	8	of	of	IN
nyp.33433056927019	2382	9	brown	brown	JJ
nyp.33433056927019	2382	10	sugar	sugar	NN
nyp.33433056927019	2382	11	,	,	,
nyp.33433056927019	2382	12	two	two	CD
nyp.33433056927019	2382	13	eggs	egg	NNS
nyp.33433056927019	2382	14	,	,	,
nyp.33433056927019	2382	15	two	two	CD
nyp.33433056927019	2382	16	tablespoonfuls	tablespoonfuls	NN
nyp.33433056927019	2382	17	of	of	IN
nyp.33433056927019	2382	18	sweet	sweet	JJ
nyp.33433056927019	2382	19	milk	milk	NN
nyp.33433056927019	2382	20	,	,	,
nyp.33433056927019	2382	21	one	one	CD
nyp.33433056927019	2382	22	half	half	NN
nyp.33433056927019	2382	23	teaspoonful	teaspoonful	NN
nyp.33433056927019	2382	24	of	of	IN
nyp.33433056927019	2382	25	soda	soda	NN
nyp.33433056927019	2382	26	(	(	-LRB-
nyp.33433056927019	2382	27	in	in	IN
nyp.33433056927019	2382	28	the	the	DT
nyp.33433056927019	2382	29	milk	milk	NN
nyp.33433056927019	2382	30	)	)	-RRB-
nyp.33433056927019	2382	31	,	,	,
nyp.33433056927019	2382	32	two	two	CD
nyp.33433056927019	2382	33	and	and	CC
nyp.33433056927019	2382	34	one	one	CD
nyp.33433056927019	2382	35	half	half	NN
nyp.33433056927019	2382	36	squares	square	NNS
nyp.33433056927019	2382	37	of	of	IN
nyp.33433056927019	2382	38	chocolate	chocolate	NN
nyp.33433056927019	2382	39	dissolved	dissolve	VBN
nyp.33433056927019	2382	40	over	over	IN
nyp.33433056927019	2382	41	the	the	DT
nyp.33433056927019	2382	42	teakettle	teakettle	NN
nyp.33433056927019	2382	43	,	,	,
nyp.33433056927019	2382	44	flour	flour	NN
nyp.33433056927019	2382	45	to	to	TO
nyp.33433056927019	2382	46	roll	roll	VB
nyp.33433056927019	2382	47	.	.	.
nyp.33433056927019	2383	1	Put	put	VB
nyp.33433056927019	2383	2	yolks	yolk	NNS
nyp.33433056927019	2383	3	of	of	IN
nyp.33433056927019	2383	4	eggs	egg	NNS
nyp.33433056927019	2383	5	,	,	,
nyp.33433056927019	2383	6	sugar	sugar	NN
nyp.33433056927019	2383	7	,	,	,
nyp.33433056927019	2383	8	and	and	CC
nyp.33433056927019	2383	9	butter	butter	NN
nyp.33433056927019	2383	10	together	together	RB
nyp.33433056927019	2383	11	.	.	.
nyp.33433056927019	2384	1	Beat	beat	VB
nyp.33433056927019	2384	2	whites	white	NNS
nyp.33433056927019	2384	3	separately	separately	RB
nyp.33433056927019	2384	4	and	and	CC
nyp.33433056927019	2384	5	put	put	VBD
nyp.33433056927019	2384	6	in	in	RP
nyp.33433056927019	2384	7	last	last	JJ
nyp.33433056927019	2384	8	.	.	.
nyp.33433056927019	2385	1	Much	much	RB
nyp.33433056927019	2385	2	nicer	nice	JJR
nyp.33433056927019	2385	3	if	if	IN
nyp.33433056927019	2385	4	iced	iced	JJ
nyp.33433056927019	2385	5	.	.	.
nyp.33433056927019	2386	1	Mrs.	Mrs.	NNP
nyp.33433056927019	2386	2	J.	J.	NNP
nyp.33433056927019	2386	3	S.	S.	NNP
nyp.33433056927019	2386	4	Bartlett	Bartlett	NNP
nyp.33433056927019	2386	5	.	.	.
nyp.33433056927019	2387	1	CHOCOLATE	chocolate	NN
nyp.33433056927019	2387	2	COOKIES	cookie	NNS
nyp.33433056927019	2387	3	.	.	.
nyp.33433056927019	2388	1	Beat	beat	VB
nyp.33433056927019	2388	2	four	four	CD
nyp.33433056927019	2388	3	eggs	egg	NNS
nyp.33433056927019	2388	4	light	light	NN
nyp.33433056927019	2388	5	,	,	,
nyp.33433056927019	2388	6	then	then	RB
nyp.33433056927019	2388	7	add	add	VB
nyp.33433056927019	2388	8	one	one	CD
nyp.33433056927019	2388	9	cake	cake	NN
nyp.33433056927019	2388	10	of	of	IN
nyp.33433056927019	2388	11	German	german	JJ
nyp.33433056927019	2388	12	chocolate	chocolate	NN
nyp.33433056927019	2388	13	grated	grated	NN
nyp.33433056927019	2388	14	,	,	,
nyp.33433056927019	2388	15	one	one	CD
nyp.33433056927019	2388	16	cupful	cupful	NN
nyp.33433056927019	2388	17	of	of	IN
nyp.33433056927019	2388	18	brown	brown	JJ
nyp.33433056927019	2388	19	sugar	sugar	NN
nyp.33433056927019	2388	20	,	,	,
nyp.33433056927019	2388	21	one	one	CD
nyp.33433056927019	2388	22	cupful	cupful	NN
nyp.33433056927019	2388	23	of	of	IN
nyp.33433056927019	2388	24	chopped	chop	VBN
nyp.33433056927019	2388	25	citron	citron	NN
nyp.33433056927019	2388	26	and	and	CC
nyp.33433056927019	2388	27	almonds	almond	NNS
nyp.33433056927019	2388	28	mixed	mixed	JJ
nyp.33433056927019	2388	29	,	,	,
nyp.33433056927019	2388	30	one	one	CD
nyp.33433056927019	2388	31	pint	pint	NN
nyp.33433056927019	2388	32	of	of	IN
nyp.33433056927019	2388	33	flour	flour	NN
nyp.33433056927019	2388	34	with	with	IN
nyp.33433056927019	2388	35	one	one	CD
nyp.33433056927019	2388	36	teaspoonful	teaspoonful	NN
nyp.33433056927019	2388	37	of	of	IN
nyp.33433056927019	2388	38	baking	baking	NN
nyp.33433056927019	2388	39	powder	powder	NN
nyp.33433056927019	2388	40	sifted	sift	VBN
nyp.33433056927019	2388	41	in	in	RP
nyp.33433056927019	2388	42	.	.	.
nyp.33433056927019	2389	1	Drop	drop	VB
nyp.33433056927019	2389	2	teaspoonfuls	teaspoonful	NNS
nyp.33433056927019	2389	3	on	on	IN
nyp.33433056927019	2389	4	greased	greased	JJ
nyp.33433056927019	2389	5	cooky	cooky	JJ
nyp.33433056927019	2389	6	pans	pan	NNS
nyp.33433056927019	2389	7	.	.	.
nyp.33433056927019	2390	1	Bake	bake	VB
nyp.33433056927019	2390	2	in	in	IN
nyp.33433056927019	2390	3	a	a	DT
nyp.33433056927019	2390	4	hot	hot	JJ
nyp.33433056927019	2390	5	oven	oven	NN
nyp.33433056927019	2390	6	,	,	,
nyp.33433056927019	2390	7	first	first	RB
nyp.33433056927019	2390	8	on	on	IN
nyp.33433056927019	2390	9	lower	low	JJR
nyp.33433056927019	2390	10	shelf	shelf	NN
nyp.33433056927019	2390	11	,	,	,
nyp.33433056927019	2390	12	then	then	RB
nyp.33433056927019	2390	13	on	on	IN
nyp.33433056927019	2390	14	upper	upper	JJ
nyp.33433056927019	2390	15	,	,	,
nyp.33433056927019	2390	16	as	as	IN
nyp.33433056927019	2390	17	they	-PRON-	PRP
nyp.33433056927019	2390	18	burn	burn	VBP
nyp.33433056927019	2390	19	easily	easily	RB
nyp.33433056927019	2390	20	.	.	.
nyp.33433056927019	2391	1	Mrs.	Mrs.	NNP
nyp.33433056927019	2391	2	Allen	Allen	NNP
nyp.33433056927019	2391	3	Kendall	Kendall	NNP
nyp.33433056927019	2391	4	.	.	.
nyp.33433056927019	2392	1	GINGER	GINGER	NNP
nyp.33433056927019	2392	2	COOKIES	cookie	NNS
nyp.33433056927019	2392	3	.	.	.
nyp.33433056927019	2393	1	One	one	CD
nyp.33433056927019	2393	2	half	half	NN
nyp.33433056927019	2393	3	cupful	cupful	JJ
nyp.33433056927019	2393	4	brown	brown	JJ
nyp.33433056927019	2393	5	sugar	sugar	NN
nyp.33433056927019	2393	6	,	,	,
nyp.33433056927019	2393	7	one	one	CD
nyp.33433056927019	2393	8	and	and	CC
nyp.33433056927019	2393	9	one	one	CD
nyp.33433056927019	2393	10	half	half	NN
nyp.33433056927019	2393	11	cup-	cup-	VBD
nyp.33433056927019	2393	12	fuls	fuls	NNP
nyp.33433056927019	2393	13	molasses	molasses	NN
nyp.33433056927019	2393	14	,	,	,
nyp.33433056927019	2393	15	two	two	CD
nyp.33433056927019	2393	16	eggs	egg	NNS
nyp.33433056927019	2393	17	,	,	,
nyp.33433056927019	2393	18	two	two	CD
nyp.33433056927019	2393	19	large	large	JJ
nyp.33433056927019	2393	20	teaspoonfuls	teaspoonful	NNS
nyp.33433056927019	2393	21	soda	soda	NN
nyp.33433056927019	2393	22	128	128	CD
nyp.33433056927019	2393	23	SNAP	snap	VB
nyp.33433056927019	2393	24	SHOTS	shot	NNS
nyp.33433056927019	2393	25	AT	at	IN
nyp.33433056927019	2393	26	COOKERY	cookery	NN
nyp.33433056927019	2393	27	(	(	-LRB-
nyp.33433056927019	2393	28	put	put	VBD
nyp.33433056927019	2393	29	soda	soda	NN
nyp.33433056927019	2393	30	into	into	IN
nyp.33433056927019	2393	31	one	one	CD
nyp.33433056927019	2393	32	half	half	NN
nyp.33433056927019	2393	33	cupful	cupful	NN
nyp.33433056927019	2393	34	of	of	IN
nyp.33433056927019	2393	35	warm	warm	JJ
nyp.33433056927019	2393	36	water	water	NN
nyp.33433056927019	2393	37	)	)	-RRB-
nyp.33433056927019	2393	38	,	,	,
nyp.33433056927019	2393	39	one	one	PRP
nyp.33433056927019	2393	40	cup-	cup-	JJ
nyp.33433056927019	2393	41	ful	ful	JJ
nyp.33433056927019	2393	42	lard	lard	NN
nyp.33433056927019	2393	43	,	,	,
nyp.33433056927019	2393	44	two	two	CD
nyp.33433056927019	2393	45	teaspoonfuls	teaspoonfuls	NNP
nyp.33433056927019	2393	46	ginger	ginger	NN
nyp.33433056927019	2393	47	,	,	,
nyp.33433056927019	2393	48	one	one	CD
nyp.33433056927019	2393	49	teaspoonful	teaspoonful	NN
nyp.33433056927019	2393	50	cinna-	cinna-	XX
nyp.33433056927019	2393	51	mon	mon	NNP
nyp.33433056927019	2393	52	,	,	,
nyp.33433056927019	2393	53	one	one	CD
nyp.33433056927019	2393	54	small	small	JJ
nyp.33433056927019	2393	55	teaspoonful	teaspoonful	NN
nyp.33433056927019	2393	56	cloves	clove	NNS
nyp.33433056927019	2393	57	,	,	,
nyp.33433056927019	2393	58	a	a	DT
nyp.33433056927019	2393	59	pinch	pinch	NN
nyp.33433056927019	2393	60	of	of	IN
nyp.33433056927019	2393	61	salt	salt	NN
nyp.33433056927019	2393	62	,	,	,
nyp.33433056927019	2393	63	flour	flour	NN
nyp.33433056927019	2393	64	enough	enough	RB
nyp.33433056927019	2393	65	to	to	TO
nyp.33433056927019	2393	66	roll	roll	VB
nyp.33433056927019	2393	67	.	.	.
nyp.33433056927019	2394	1	Mrs.	Mrs.	NNP
nyp.33433056927019	2394	2	M.	M.	NNP
nyp.33433056927019	2394	3	S.	S.	NNP
nyp.33433056927019	2394	4	Burns	Burns	NNP
nyp.33433056927019	2394	5	.	.	.
nyp.33433056927019	2395	1	SOFT	soft	JJ
nyp.33433056927019	2395	2	GINGER	GINGER	NNP
nyp.33433056927019	2395	3	COOKIES	cookie	NNS
nyp.33433056927019	2395	4	.	.	.
nyp.33433056927019	2396	1	One	one	CD
nyp.33433056927019	2396	2	half	half	NN
nyp.33433056927019	2396	3	cupful	cupful	JJ
nyp.33433056927019	2396	4	brown	brown	JJ
nyp.33433056927019	2396	5	sugar	sugar	NN
nyp.33433056927019	2396	6	,	,	,
nyp.33433056927019	2396	7	one	one	CD
nyp.33433056927019	2396	8	half	half	NN
nyp.33433056927019	2396	9	cupful	cupful	JJ
nyp.33433056927019	2396	10	butter	butter	NN
nyp.33433056927019	2396	11	,	,	,
nyp.33433056927019	2396	12	one	one	CD
nyp.33433056927019	2396	13	half	half	NN
nyp.33433056927019	2396	14	cupful	cupful	NN
nyp.33433056927019	2396	15	of	of	IN
nyp.33433056927019	2396	16	molasses	molasses	NN
nyp.33433056927019	2396	17	,	,	,
nyp.33433056927019	2396	18	one	one	CD
nyp.33433056927019	2396	19	half	half	JJ
nyp.33433056927019	2396	20	cupful	cupful	JJ
nyp.33433056927019	2396	21	sour	sour	JJ
nyp.33433056927019	2396	22	milk	milk	NN
nyp.33433056927019	2396	23	,	,	,
nyp.33433056927019	2396	24	two	two	CD
nyp.33433056927019	2396	25	and	and	CC
nyp.33433056927019	2396	26	a	a	DT
nyp.33433056927019	2396	27	half	half	JJ
nyp.33433056927019	2396	28	cupfuls	cupfuls	NN
nyp.33433056927019	2396	29	flour	flour	NN
nyp.33433056927019	2396	30	,	,	,
nyp.33433056927019	2396	31	one	one	CD
nyp.33433056927019	2396	32	teaspoonful	teaspoonful	NN
nyp.33433056927019	2396	33	ginger	ginger	NN
nyp.33433056927019	2396	34	,	,	,
nyp.33433056927019	2396	35	one	one	CD
nyp.33433056927019	2396	36	teaspoonful	teaspoonful	NN
nyp.33433056927019	2396	37	saleratus	saleratus	NN
nyp.33433056927019	2396	38	dissolved	dissolve	VBN
nyp.33433056927019	2396	39	in	in	IN
nyp.33433056927019	2396	40	a	a	DT
nyp.33433056927019	2396	41	little	little	JJ
nyp.33433056927019	2396	42	hot	hot	JJ
nyp.33433056927019	2396	43	water	water	NN
nyp.33433056927019	2396	44	.	.	.
nyp.33433056927019	2397	1	Stir	stir	VB
nyp.33433056927019	2397	2	the	the	DT
nyp.33433056927019	2397	3	butter	butter	NN
nyp.33433056927019	2397	4	and	and	CC
nyp.33433056927019	2397	5	sugar	sugar	NN
nyp.33433056927019	2397	6	to	to	IN
nyp.33433056927019	2397	7	a	a	DT
nyp.33433056927019	2397	8	cream	cream	NN
nyp.33433056927019	2397	9	,	,	,
nyp.33433056927019	2397	10	add	add	VB
nyp.33433056927019	2397	11	one	one	CD
nyp.33433056927019	2397	12	egg	egg	NN
nyp.33433056927019	2397	13	,	,	,
nyp.33433056927019	2397	14	molasses	molasses	NN
nyp.33433056927019	2397	15	,	,	,
nyp.33433056927019	2397	16	and	and	CC
nyp.33433056927019	2397	17	saleratus	saleratus	NNP
nyp.33433056927019	2397	18	(	(	-LRB-
nyp.33433056927019	2397	19	in	in	IN
nyp.33433056927019	2397	20	milk	milk	NN
nyp.33433056927019	2397	21	)	)	-RRB-
nyp.33433056927019	2397	22	before	before	IN
nyp.33433056927019	2397	23	adding	add	VBG
nyp.33433056927019	2397	24	flour	flour	NN
nyp.33433056927019	2397	25	or	or	CC
nyp.33433056927019	2397	26	ginger	ginger	NN
nyp.33433056927019	2397	27	.	.	.
nyp.33433056927019	2398	1	Mrs.	Mrs.	NNP
nyp.33433056927019	2398	2	John	John	NNP
nyp.33433056927019	2398	3	Parmenter	Parmenter	NNP
nyp.33433056927019	2398	4	.	.	.
nyp.33433056927019	2399	1	GINGER	GINGER	NNP
nyp.33433056927019	2399	2	SNAPS	snap	NNS
nyp.33433056927019	2399	3	.	.	.
nyp.33433056927019	2400	1	One	one	CD
nyp.33433056927019	2400	2	cupful	cupful	NN
nyp.33433056927019	2400	3	butter	butter	NN
nyp.33433056927019	2400	4	and	and	CC
nyp.33433056927019	2400	5	lard	lard	NN
nyp.33433056927019	2400	6	mixed	mixed	JJ
nyp.33433056927019	2400	7	,	,	,
nyp.33433056927019	2400	8	one	one	CD
nyp.33433056927019	2400	9	cupful	cupful	NN
nyp.33433056927019	2400	10	sugar	sugar	NN
nyp.33433056927019	2400	11	,	,	,
nyp.33433056927019	2400	12	one	one	CD
nyp.33433056927019	2400	13	cupful	cupful	JJ
nyp.33433056927019	2400	14	molasses	molasses	NN
nyp.33433056927019	2400	15	,	,	,
nyp.33433056927019	2400	16	one	one	CD
nyp.33433056927019	2400	17	half	half	JJ
nyp.33433056927019	2400	18	cupful	cupful	JJ
nyp.33433056927019	2400	19	water	water	NN
nyp.33433056927019	2400	20	,	,	,
nyp.33433056927019	2400	21	one	one	CD
nyp.33433056927019	2400	22	table-	table-	NN
nyp.33433056927019	2400	23	spoonful	spoonful	NN
nyp.33433056927019	2400	24	ginger	ginger	NN
nyp.33433056927019	2400	25	,	,	,
nyp.33433056927019	2400	26	one	one	CD
nyp.33433056927019	2400	27	tablespoonful	tablespoonful	NN
nyp.33433056927019	2400	28	cinnamon	cinnamon	NN
nyp.33433056927019	2400	29	,	,	,
nyp.33433056927019	2400	30	one	one	CD
nyp.33433056927019	2400	31	tea-	tea-	JJ
nyp.33433056927019	2400	32	spoonful	spoonful	NN
nyp.33433056927019	2400	33	cloves	clove	NNS
nyp.33433056927019	2400	34	,	,	,
nyp.33433056927019	2400	35	one	one	CD
nyp.33433056927019	2400	36	teaspoonful	teaspoonful	NN
nyp.33433056927019	2400	37	soda	soda	NN
nyp.33433056927019	2400	38	dissolved	dissolve	VBN
nyp.33433056927019	2400	39	in	in	IN
nyp.33433056927019	2400	40	warm	warm	JJ
nyp.33433056927019	2400	41	water	water	NN
nyp.33433056927019	2400	42	.	.	.
nyp.33433056927019	2401	1	Flour	flour	NN
nyp.33433056927019	2401	2	for	for	IN
nyp.33433056927019	2401	3	stiff	stiff	JJ
nyp.33433056927019	2401	4	dough	dough	NN
nyp.33433056927019	2401	5	.	.	.
nyp.33433056927019	2402	1	Jenny	Jenny	NNP
nyp.33433056927019	2402	2	F	F	NNP
nyp.33433056927019	2402	3	Plimpton	Plimpton	NNP
nyp.33433056927019	2402	4	.	.	.
nyp.33433056927019	2403	1	NORTHUMBRIAN	NORTHUMBRIAN	NNP
nyp.33433056927019	2403	2	CAKES	CAKES	NNP
nyp.33433056927019	2403	3	.	.	.
nyp.33433056927019	2404	1	Rub	rub	VB
nyp.33433056927019	2404	2	into	into	IN
nyp.33433056927019	2404	3	one	one	CD
nyp.33433056927019	2404	4	pound	pound	NN
nyp.33433056927019	2404	5	of	of	IN
nyp.33433056927019	2404	6	flour	flour	NN
nyp.33433056927019	2404	7	one	one	CD
nyp.33433056927019	2404	8	half	half	JJ
nyp.33433056927019	2404	9	pound	pound	NN
nyp.33433056927019	2404	10	of	of	IN
nyp.33433056927019	2404	11	butter	butter	NN
nyp.33433056927019	2404	12	,	,	,
nyp.33433056927019	2404	13	one	one	CD
nyp.33433056927019	2404	14	half	half	NN
nyp.33433056927019	2404	15	teaspoonful	teaspoonful	NN
nyp.33433056927019	2404	16	of	of	IN
nyp.33433056927019	2404	17	salt	salt	NN
nyp.33433056927019	2404	18	,	,	,
nyp.33433056927019	2404	19	two	two	CD
nyp.33433056927019	2404	20	teaspoonfuls	teaspoonful	NNS
nyp.33433056927019	2404	21	of	of	IN
nyp.33433056927019	2404	22	baking	baking	NN
nyp.33433056927019	2404	23	powder	powder	NN
nyp.33433056927019	2404	24	,	,	,
nyp.33433056927019	2404	25	one	one	CD
nyp.33433056927019	2404	26	half	half	NN
nyp.33433056927019	2404	27	pound	pound	NN
nyp.33433056927019	2404	28	of	of	IN
nyp.33433056927019	2404	29	currants	currant	NNS
nyp.33433056927019	2404	30	.	.	.
nyp.33433056927019	2405	1	Mix	mix	VB
nyp.33433056927019	2405	2	with	with	IN
nyp.33433056927019	2405	3	sweet	sweet	JJ
nyp.33433056927019	2405	4	milk	milk	NN
nyp.33433056927019	2405	5	,	,	,
nyp.33433056927019	2405	6	roll	roll	VB
nyp.33433056927019	2405	7	one	one	CD
nyp.33433056927019	2405	8	half	half	NN
nyp.33433056927019	2405	9	inch	inch	NN
nyp.33433056927019	2405	10	thick	thick	JJ
nyp.33433056927019	2405	11	,	,	,
nyp.33433056927019	2405	12	and	and	CC
nyp.33433056927019	2405	13	cut	cut	VBD
nyp.33433056927019	2405	14	into	into	IN
nyp.33433056927019	2405	15	cakes	cake	NNS
nyp.33433056927019	2405	16	.	.	.
nyp.33433056927019	2406	1	Bake	bake	VB
nyp.33433056927019	2406	2	on	on	IN
nyp.33433056927019	2406	3	a	a	DT
nyp.33433056927019	2406	4	hot	hot	JJ
nyp.33433056927019	2406	5	griddle	griddle	NN
nyp.33433056927019	2406	6	about	about	RB
nyp.33433056927019	2406	7	fifteen	fifteen	CD
nyp.33433056927019	2406	8	minutes	minute	NNS
nyp.33433056927019	2406	9	;	;	:
nyp.33433056927019	2406	10	then	then	RB
nyp.33433056927019	2406	11	split	split	VB
nyp.33433056927019	2406	12	,	,	,
nyp.33433056927019	2406	13	butter	butter	NN
nyp.33433056927019	2406	14	liberally	liberally	RB
nyp.33433056927019	2406	15	,	,	,
nyp.33433056927019	2406	16	and	and	CC
nyp.33433056927019	2406	17	send	send	VB
nyp.33433056927019	2406	18	to	to	IN
nyp.33433056927019	2406	19	table	table	NN
nyp.33433056927019	2406	20	hot	hot	JJ
nyp.33433056927019	2406	21	,	,	,
nyp.33433056927019	2406	22	Miss	Miss	NNP
nyp.33433056927019	2406	23	Ida	Ida	NNP
nyp.33433056927019	2406	24	E.	E.	NNP
nyp.33433056927019	2406	25	England	England	NNP
nyp.33433056927019	2406	26	.	.	.
nyp.33433056927019	2407	1	COOKIES	COOKIES	NNP
nyp.33433056927019	2407	2	,	,	,
nyp.33433056927019	2407	3	CRULLERS	CRULLERS	NNP
nyp.33433056927019	2407	4	,	,	,
nyp.33433056927019	2407	5	AND	and	CC
nyp.33433056927019	2407	6	DOUGHNUTS	DOUGHNUTS	NNP
nyp.33433056927019	2407	7	129	129	CD
nyp.33433056927019	2407	8	CRULLERS	crullers	RB
nyp.33433056927019	2407	9	.	.	.
nyp.33433056927019	2408	1	One	one	CD
nyp.33433056927019	2408	2	cupful	cupful	NN
nyp.33433056927019	2408	3	of	of	IN
nyp.33433056927019	2408	4	sugar	sugar	NN
nyp.33433056927019	2408	5	,	,	,
nyp.33433056927019	2408	6	one	one	CD
nyp.33433056927019	2408	7	even	even	RB
nyp.33433056927019	2408	8	tablespoonful	tablespoonful	NN
nyp.33433056927019	2408	9	of	of	IN
nyp.33433056927019	2408	10	butter	butter	NN
nyp.33433056927019	2408	11	,	,	,
nyp.33433056927019	2408	12	two	two	CD
nyp.33433056927019	2408	13	eggs	egg	NNS
nyp.33433056927019	2408	14	,	,	,
nyp.33433056927019	2408	15	three	three	CD
nyp.33433056927019	2408	16	quarters	quarter	NNS
nyp.33433056927019	2408	17	of	of	IN
nyp.33433056927019	2408	18	a	a	DT
nyp.33433056927019	2408	19	cupful	cupful	NN
nyp.33433056927019	2408	20	of	of	IN
nyp.33433056927019	2408	21	milk	milk	NN
nyp.33433056927019	2408	22	,	,	,
nyp.33433056927019	2408	23	one	one	CD
nyp.33433056927019	2408	24	and	and	CC
nyp.33433056927019	2408	25	a	a	DT
nyp.33433056927019	2408	26	half	half	NN
nyp.33433056927019	2408	27	cupfuls	cupfuls	NN
nyp.33433056927019	2408	28	of	of	IN
nyp.33433056927019	2408	29	flour	flour	NN
nyp.33433056927019	2408	30	,	,	,
nyp.33433056927019	2408	31	one	one	CD
nyp.33433056927019	2408	32	heaping	heap	VBG
nyp.33433056927019	2408	33	teaspoonful	teaspoonful	NN
nyp.33433056927019	2408	34	of	of	IN
nyp.33433056927019	2408	35	baking	baking	NN
nyp.33433056927019	2408	36	powder	powder	NN
nyp.33433056927019	2408	37	,	,	,
nyp.33433056927019	2408	38	one	one	CD
nyp.33433056927019	2408	39	teaspoonful	teaspoonful	NN
nyp.33433056927019	2408	40	of	of	IN
nyp.33433056927019	2408	41	vanilla	vanilla	NN
nyp.33433056927019	2408	42	.	.	.
nyp.33433056927019	2409	1	Flour	flour	NN
nyp.33433056927019	2409	2	enough	enough	RB
nyp.33433056927019	2409	3	to	to	TO
nyp.33433056927019	2409	4	roll	roll	VB
nyp.33433056927019	2409	5	.	.	.
nyp.33433056927019	2410	1	Mix	mix	VB
nyp.33433056927019	2410	2	soft	soft	JJ
nyp.33433056927019	2410	3	.	.	.
nyp.33433056927019	2411	1	Fry	fry	NN
nyp.33433056927019	2411	2	in	in	IN
nyp.33433056927019	2411	3	hot	hot	JJ
nyp.33433056927019	2411	4	lard	lard	NN
nyp.33433056927019	2411	5	.	.	.
nyp.33433056927019	2412	1	Mrs.	Mrs.	NNP
nyp.33433056927019	2412	2	M.	M.	NNP
nyp.33433056927019	2412	3	S.	S.	NNP
nyp.33433056927019	2412	4	Burns	Burns	NNP
nyp.33433056927019	2412	5	.	.	.
nyp.33433056927019	2413	1	DOUGHNUTS	DOUGHNUTS	NNP
nyp.33433056927019	2413	2	.	.	.
nyp.33433056927019	2414	1	One	one	CD
nyp.33433056927019	2414	2	and	and	CC
nyp.33433056927019	2414	3	a	a	DT
nyp.33433056927019	2414	4	half	half	NN
nyp.33433056927019	2414	5	cupfuls	cupfuls	NN
nyp.33433056927019	2414	6	of	of	IN
nyp.33433056927019	2414	7	sugar	sugar	NN
nyp.33433056927019	2414	8	,	,	,
nyp.33433056927019	2414	9	two	two	CD
nyp.33433056927019	2414	10	eggs	egg	NNS
nyp.33433056927019	2414	11	,	,	,
nyp.33433056927019	2414	12	three	three	CD
nyp.33433056927019	2414	13	tea-	tea-	JJ
nyp.33433056927019	2414	14	spoonfuls	spoonful	NNS
nyp.33433056927019	2414	15	of	of	IN
nyp.33433056927019	2414	16	baking	baking	NN
nyp.33433056927019	2414	17	powder	powder	NN
nyp.33433056927019	2414	18	mixed	mix	VBN
nyp.33433056927019	2414	19	in	in	IN
nyp.33433056927019	2414	20	flour	flour	NN
nyp.33433056927019	2414	21	,	,	,
nyp.33433056927019	2414	22	one	one	CD
nyp.33433056927019	2414	23	half	half	NN
nyp.33433056927019	2414	24	pint	pint	NN
nyp.33433056927019	2414	25	sweet	sweet	JJ
nyp.33433056927019	2414	26	milk	milk	NN
nyp.33433056927019	2414	27	,	,	,
nyp.33433056927019	2414	28	three	three	CD
nyp.33433056927019	2414	29	and	and	CC
nyp.33433056927019	2414	30	a	a	DT
nyp.33433056927019	2414	31	half	half	NN
nyp.33433056927019	2414	32	teaspoonfuls	teaspoonful	NNS
nyp.33433056927019	2414	33	melted	melt	VBD
nyp.33433056927019	2414	34	butter	butter	NN
nyp.33433056927019	2414	35	,	,	,
nyp.33433056927019	2414	36	a	a	DT
nyp.33433056927019	2414	37	pinch	pinch	NN
nyp.33433056927019	2414	38	of	of	IN
nyp.33433056927019	2414	39	salt	salt	NN
nyp.33433056927019	2414	40	,	,	,
nyp.33433056927019	2414	41	a	a	DT
nyp.33433056927019	2414	42	little	little	JJ
nyp.33433056927019	2414	43	nutmeg	nutmeg	NN
nyp.33433056927019	2414	44	,	,	,
nyp.33433056927019	2414	45	flour	flour	NN
nyp.33433056927019	2414	46	to	to	TO
nyp.33433056927019	2414	47	roll	roll	VB
nyp.33433056927019	2414	48	soft	soft	JJ
nyp.33433056927019	2414	49	.	.	.
nyp.33433056927019	2415	1	Mrs.	Mrs.	NNP
nyp.33433056927019	2415	2	E.	E.	NNP
nyp.33433056927019	2415	3	T.	T.	NNP
nyp.33433056927019	2415	4	Smith	Smith	NNP
nyp.33433056927019	2415	5	.	.	.
nyp.33433056927019	2416	1	DOUGHNUTS	DOUGHNUTS	NNP
nyp.33433056927019	2416	2	.	.	.
nyp.33433056927019	2417	1	Two	two	CD
nyp.33433056927019	2417	2	cupfuls	cupfuls	NN
nyp.33433056927019	2417	3	sugar	sugar	NN
nyp.33433056927019	2417	4	,	,	,
nyp.33433056927019	2417	5	five	five	CD
nyp.33433056927019	2417	6	eggs	egg	NNS
nyp.33433056927019	2417	7	,	,	,
nyp.33433056927019	2417	8	one	one	CD
nyp.33433056927019	2417	9	pint	pint	NN
nyp.33433056927019	2417	10	milk	milk	NN
nyp.33433056927019	2417	11	,	,	,
nyp.33433056927019	2417	12	five	five	CD
nyp.33433056927019	2417	13	tea-	tea-	JJ
nyp.33433056927019	2417	14	spoonfuls	spoonful	NNS
nyp.33433056927019	2417	15	baking	baking	NN
nyp.33433056927019	2417	16	powder	powder	NN
nyp.33433056927019	2417	17	,	,	,
nyp.33433056927019	2417	18	salt	salt	NN
nyp.33433056927019	2417	19	,	,	,
nyp.33433056927019	2417	20	flour	flour	NN
nyp.33433056927019	2417	21	to	to	TO
nyp.33433056927019	2417	22	roll	roll	VB
nyp.33433056927019	2417	23	well	well	RB
nyp.33433056927019	2417	24	.	.	.
nyp.33433056927019	2418	1	C.	C.	NNP
nyp.33433056927019	2418	2	B.	B.	NNP
nyp.33433056927019	2418	3	G.	G.	NNP
nyp.33433056927019	2418	4	Waters	Waters	NNP
nyp.33433056927019	2418	5	.	.	.
nyp.33433056927019	2419	1	FRIEDCAKES	FRIEDCAKES	NNP
nyp.33433056927019	2419	2	.	.	.
nyp.33433056927019	2420	1	Two	two	CD
nyp.33433056927019	2420	2	cupfuls	cupfuls	NN
nyp.33433056927019	2420	3	sugar	sugar	NN
nyp.33433056927019	2420	4	,	,	,
nyp.33433056927019	2420	5	four	four	CD
nyp.33433056927019	2420	6	tablespoonfuls	tablespoonfuls	NN
nyp.33433056927019	2420	7	melted	melt	VBD
nyp.33433056927019	2420	8	butter	butter	NN
nyp.33433056927019	2420	9	,	,	,
nyp.33433056927019	2420	10	four	four	CD
nyp.33433056927019	2420	11	eggs	egg	NNS
nyp.33433056927019	2420	12	,	,	,
nyp.33433056927019	2420	13	two	two	CD
nyp.33433056927019	2420	14	cupfuls	cupfuls	NNP
nyp.33433056927019	2420	15	milk	milk	NN
nyp.33433056927019	2420	16	,	,	,
nyp.33433056927019	2420	17	four	four	CD
nyp.33433056927019	2420	18	teaspoonfuls	teaspoonful	NNS
nyp.33433056927019	2420	19	of	of	IN
nyp.33433056927019	2420	20	baking	baking	NN
nyp.33433056927019	2420	21	powder	powder	NN
nyp.33433056927019	2420	22	,	,	,
nyp.33433056927019	2420	23	one	one	CD
nyp.33433056927019	2420	24	half	half	JJ
nyp.33433056927019	2420	25	teaspoonful	teaspoonful	NN
nyp.33433056927019	2420	26	salt	salt	NN
nyp.33433056927019	2420	27	,	,	,
nyp.33433056927019	2420	28	one	one	CD
nyp.33433056927019	2420	29	nutmeg	nutmeg	NN
nyp.33433056927019	2420	30	,	,	,
nyp.33433056927019	2420	31	two	two	CD
nyp.33433056927019	2420	32	quarts	quart	NNS
nyp.33433056927019	2420	33	flour	flour	NN
nyp.33433056927019	2420	34	.	.	.
nyp.33433056927019	2421	1	Beat	beat	NN
nyp.33433056927019	2421	2	eggs	egg	NNS
nyp.33433056927019	2421	3	very	very	RB
nyp.33433056927019	2421	4	light	light	JJ
nyp.33433056927019	2421	5	.	.	.
nyp.33433056927019	2422	1	Add	add	VB
nyp.33433056927019	2422	2	sugar	sugar	NN
nyp.33433056927019	2422	3	and	and	CC
nyp.33433056927019	2422	4	butter	butter	NN
nyp.33433056927019	2422	5	and	and	CC
nyp.33433056927019	2422	6	beat	beat	VB
nyp.33433056927019	2422	7	together	together	RB
nyp.33433056927019	2422	8	.	.	.
nyp.33433056927019	2423	1	Add	add	VB
nyp.33433056927019	2423	2	milk	milk	NN
nyp.33433056927019	2423	3	,	,	,
nyp.33433056927019	2423	4	mix	mix	VB
nyp.33433056927019	2423	5	baking	baking	NN
nyp.33433056927019	2423	6	powder	powder	NN
nyp.33433056927019	2423	7	and	and	CC
nyp.33433056927019	2423	8	flour	flour	NN
nyp.33433056927019	2423	9	together	together	RB
nyp.33433056927019	2423	10	,	,	,
nyp.33433056927019	2423	11	and	and	CC
nyp.33433056927019	2423	12	add	add	VB
nyp.33433056927019	2423	13	to	to	IN
nyp.33433056927019	2423	14	the	the	DT
nyp.33433056927019	2423	15	rest	rest	NN
nyp.33433056927019	2423	16	.	.	.
nyp.33433056927019	2424	1	Mrs.	Mrs.	NNP
nyp.33433056927019	2424	2	C.	C.	NNP
nyp.33433056927019	2424	3	W.	W.	NNP
nyp.33433056927019	2424	4	Miller	Miller	NNP
nyp.33433056927019	2424	5	.	.	.
nyp.33433056927019	2425	1	To	to	TO
nyp.33433056927019	2425	2	prevent	prevent	VB
nyp.33433056927019	2425	3	doughnuts	doughnut	NNS
nyp.33433056927019	2425	4	from	from	IN
nyp.33433056927019	2425	5	soaking	soak	VBG
nyp.33433056927019	2425	6	the	the	DT
nyp.33433056927019	2425	7	fat	fat	NN
nyp.33433056927019	2425	8	or	or	CC
nyp.33433056927019	2425	9	lard	lard	NN
nyp.33433056927019	2425	10	,	,	,
nyp.33433056927019	2425	11	mix	mix	VB
nyp.33433056927019	2425	12	the	the	DT
nyp.33433056927019	2425	13	sugar	sugar	NN
nyp.33433056927019	2425	14	with	with	IN
nyp.33433056927019	2425	15	the	the	DT
nyp.33433056927019	2425	16	milk	milk	NN
nyp.33433056927019	2425	17	,	,	,
nyp.33433056927019	2425	18	let	let	VB
nyp.33433056927019	2425	19	stand	stand	VB
nyp.33433056927019	2425	20	a	a	DT
nyp.33433056927019	2425	21	little	little	JJ
nyp.33433056927019	2425	22	while	while	NN
nyp.33433056927019	2425	23	,	,	,
nyp.33433056927019	2425	24	then	then	RB
nyp.33433056927019	2425	25	beat	beat	VBD
nyp.33433056927019	2425	26	the	the	DT
nyp.33433056927019	2425	27	egg	egg	NN
nyp.33433056927019	2425	28	and	and	CC
nyp.33433056927019	2425	29	add	add	VB
nyp.33433056927019	2425	30	with	with	IN
nyp.33433056927019	2425	31	the	the	DT
nyp.33433056927019	2425	32	rest	rest	NN
nyp.33433056927019	2425	33	.	.	.
nyp.33433056927019	2426	1	-	-	:
nyp.33433056927019	2426	2	Miss	Miss	NNP
nyp.33433056927019	2426	3	Briúin	Briúin	NNP
nyp.33433056927019	2426	4	.	.	.
nyp.33433056927019	2427	1	ICE	ice	NN
nyp.33433056927019	2427	2	CREAM	cream	NN
nyp.33433056927019	2427	3	AND	and	CC
nyp.33433056927019	2427	4	DESSERTS	DESSERTS	NNP
nyp.33433056927019	2427	5	,	,	,
nyp.33433056927019	2427	6	ICE	ice	NN
nyp.33433056927019	2427	7	CREAM	cream	NN
nyp.33433056927019	2427	8	.	.	.
nyp.33433056927019	2428	1	One	one	CD
nyp.33433056927019	2428	2	quart	quart	NN
nyp.33433056927019	2428	3	rich	rich	JJ
nyp.33433056927019	2428	4	milk	milk	NN
nyp.33433056927019	2428	5	,	,	,
nyp.33433056927019	2428	6	four	four	CD
nyp.33433056927019	2428	7	cupfuls	cupfuls	NN
nyp.33433056927019	2428	8	sugar	sugar	NN
nyp.33433056927019	2428	9	,	,	,
nyp.33433056927019	2428	10	eight	eight	CD
nyp.33433056927019	2428	11	eggs	egg	NNS
nyp.33433056927019	2428	12	,	,	,
nyp.33433056927019	2428	13	one	one	CD
nyp.33433056927019	2428	14	and	and	CC
nyp.33433056927019	2428	15	a	a	DT
nyp.33433056927019	2428	16	half	half	JJ
nyp.33433056927019	2428	17	quarts	quart	NNS
nyp.33433056927019	2428	18	cream	cream	NN
nyp.33433056927019	2428	19	.	.	.
nyp.33433056927019	2429	1	Cook	cook	VB
nyp.33433056927019	2429	2	milk	milk	NN
nyp.33433056927019	2429	3	and	and	CC
nyp.33433056927019	2429	4	sugar	sugar	NN
nyp.33433056927019	2429	5	in	in	IN
nyp.33433056927019	2429	6	double	double	JJ
nyp.33433056927019	2429	7	boiler	boiler	NN
nyp.33433056927019	2429	8	until	until	IN
nyp.33433056927019	2429	9	sugar	sugar	NN
nyp.33433056927019	2429	10	is	be	VBZ
nyp.33433056927019	2429	11	thoroughly	thoroughly	RB
nyp.33433056927019	2429	12	dissolved	dissolve	VBN
nyp.33433056927019	2429	13	.	.	.
nyp.33433056927019	2430	1	Beat	beat	VB
nyp.33433056927019	2430	2	the	the	DT
nyp.33433056927019	2430	3	eggs	egg	NNS
nyp.33433056927019	2430	4	separately	separately	RB
nyp.33433056927019	2430	5	and	and	CC
nyp.33433056927019	2430	6	stir	stir	VB
nyp.33433056927019	2430	7	into	into	IN
nyp.33433056927019	2430	8	the	the	DT
nyp.33433056927019	2430	9	hot	hot	JJ
nyp.33433056927019	2430	10	milk	milk	NN
nyp.33433056927019	2430	11	.	.	.
nyp.33433056927019	2431	1	Cook	cook	VB
nyp.33433056927019	2431	2	until	until	IN
nyp.33433056927019	2431	3	the	the	DT
nyp.33433056927019	2431	4	consistency	consistency	NN
nyp.33433056927019	2431	5	of	of	IN
nyp.33433056927019	2431	6	boiled	boil	VBN
nyp.33433056927019	2431	7	custard	custard	NN
nyp.33433056927019	2431	8	.	.	.
nyp.33433056927019	2432	1	When	when	WRB
nyp.33433056927019	2432	2	cool	cool	JJ
nyp.33433056927019	2432	3	,	,	,
nyp.33433056927019	2432	4	add	add	VB
nyp.33433056927019	2432	5	flavoring	flavoring	NN
nyp.33433056927019	2432	6	and	and	CC
nyp.33433056927019	2432	7	cream	cream	NN
nyp.33433056927019	2432	8	well	well	RB
nyp.33433056927019	2432	9	whipped	whip	VBN
nyp.33433056927019	2432	10	.	.	.
nyp.33433056927019	2433	1	Freeze	freeze	VB
nyp.33433056927019	2433	2	.	.	.
nyp.33433056927019	2434	1	Mrs.	Mrs.	NNP
nyp.33433056927019	2434	2	William	William	NNP
nyp.33433056927019	2434	3	H.	H.	NNP
nyp.33433056927019	2434	4	Barr	Barr	NNP
nyp.33433056927019	2434	5	.	.	.
nyp.33433056927019	2435	1	ICE	ice	NN
nyp.33433056927019	2435	2	CREAM	cream	NN
nyp.33433056927019	2435	3	.	.	.
nyp.33433056927019	2436	1	One	one	CD
nyp.33433056927019	2436	2	pint	pint	NN
nyp.33433056927019	2436	3	milk	milk	NN
nyp.33433056927019	2436	4	,	,	,
nyp.33433056927019	2436	5	one	one	CD
nyp.33433056927019	2436	6	cupful	cupful	NN
nyp.33433056927019	2436	7	of	of	IN
nyp.33433056927019	2436	8	sugar	sugar	NN
nyp.33433056927019	2436	9	.	.	.
nyp.33433056927019	2437	1	When	when	WRB
nyp.33433056927019	2437	2	boiled	boil	VBN
nyp.33433056927019	2437	3	,	,	,
nyp.33433056927019	2437	4	add	add	VB
nyp.33433056927019	2437	5	two	two	CD
nyp.33433056927019	2437	6	teaspoonfuls	teaspoonful	NNS
nyp.33433056927019	2437	7	of	of	IN
nyp.33433056927019	2437	8	flour	flour	NN
nyp.33433056927019	2437	9	which	which	WDT
nyp.33433056927019	2437	10	has	have	VBZ
nyp.33433056927019	2437	11	been	be	VBN
nyp.33433056927019	2437	12	smoothed	smooth	VBN
nyp.33433056927019	2437	13	with	with	IN
nyp.33433056927019	2437	14	a	a	DT
nyp.33433056927019	2437	15	little	little	JJ
nyp.33433056927019	2437	16	water	water	NN
nyp.33433056927019	2437	17	.	.	.
nyp.33433056927019	2438	1	When	when	WRB
nyp.33433056927019	2438	2	this	this	DT
nyp.33433056927019	2438	3	is	be	VBZ
nyp.33433056927019	2438	4	cold	cold	JJ
nyp.33433056927019	2438	5	,	,	,
nyp.33433056927019	2438	6	add	add	VB
nyp.33433056927019	2438	7	one	one	CD
nyp.33433056927019	2438	8	quart	quart	NN
nyp.33433056927019	2438	9	of	of	IN
nyp.33433056927019	2438	10	cream	cream	NN
nyp.33433056927019	2438	11	and	and	CC
nyp.33433056927019	2438	12	one	one	CD
nyp.33433056927019	2438	13	tablespoonful	tablespoonful	NN
nyp.33433056927019	2438	14	vanilla	vanilla	NN
nyp.33433056927019	2438	15	.	.	.
nyp.33433056927019	2439	1	Mrs.	Mrs.	NNP
nyp.33433056927019	2439	2	M.	M.	NNP
nyp.33433056927019	2439	3	S.	S.	NNP
nyp.33433056927019	2439	4	Burns	Burns	NNP
nyp.33433056927019	2439	5	.	.	.
nyp.33433056927019	2440	1	CARAMEL	CARAMEL	NNP
nyp.33433056927019	2440	2	ICE	ice	NN
nyp.33433056927019	2440	3	CREAM	cream	NN
nyp.33433056927019	2440	4	.	.	.
nyp.33433056927019	2441	1	One	one	CD
nyp.33433056927019	2441	2	pint	pint	NN
nyp.33433056927019	2441	3	of	of	IN
nyp.33433056927019	2441	4	milk	milk	NN
nyp.33433056927019	2441	5	,	,	,
nyp.33433056927019	2441	6	one	one	CD
nyp.33433056927019	2441	7	cupful	cupful	NN
nyp.33433056927019	2441	8	of	of	IN
nyp.33433056927019	2441	9	sugar	sugar	NN
nyp.33433056927019	2441	10	,	,	,
nyp.33433056927019	2441	11	two	two	CD
nyp.33433056927019	2441	12	eggs	egg	NNS
nyp.33433056927019	2441	13	(	(	-LRB-
nyp.33433056927019	2441	14	can	can	MD
nyp.33433056927019	2441	15	be	be	VB
nyp.33433056927019	2441	16	made	make	VBN
nyp.33433056927019	2441	17	without	without	IN
nyp.33433056927019	2441	18	eggs	egg	NNS
nyp.33433056927019	2441	19	)	)	-RRB-
nyp.33433056927019	2441	20	,	,	,
nyp.33433056927019	2441	21	a	a	DT
nyp.33433056927019	2441	22	scant	scant	JJ
nyp.33433056927019	2441	23	half	half	JJ
nyp.33433056927019	2441	24	cupful	cupful	NN
nyp.33433056927019	2441	25	of	of	IN
nyp.33433056927019	2441	26	flour	flour	NN
nyp.33433056927019	2441	27	.	.	.
nyp.33433056927019	2442	1	Beat	beat	VB
nyp.33433056927019	2442	2	sugar	sugar	NN
nyp.33433056927019	2442	3	,	,	,
nyp.33433056927019	2442	4	flour	flour	NN
nyp.33433056927019	2442	5	,	,	,
nyp.33433056927019	2442	6	and	and	CC
nyp.33433056927019	2442	7	eggs	egg	NNS
nyp.33433056927019	2442	8	together	together	RB
nyp.33433056927019	2442	9	,	,	,
nyp.33433056927019	2442	10	and	and	CC
nyp.33433056927019	2442	11	stir	stir	VB
nyp.33433056927019	2442	12	into	into	IN
nyp.33433056927019	2442	13	boiling	boil	VBG
nyp.33433056927019	2442	14	milk	milk	NN
nyp.33433056927019	2442	15	.	.	.
nyp.33433056927019	2443	1	When	when	WRB
nyp.33433056927019	2443	2	cold	cold	JJ
nyp.33433056927019	2443	3	,	,	,
nyp.33433056927019	2443	4	add	add	VB
nyp.33433056927019	2443	5	one	one	CD
nyp.33433056927019	2443	6	quart	quart	NN
nyp.33433056927019	2443	7	of	of	IN
nyp.33433056927019	2443	8	cream	cream	NN
nyp.33433056927019	2443	9	.	.	.
nyp.33433056927019	2444	1	CARAMEL	caramel	NN
nyp.33433056927019	2444	2	:	:	:
nyp.33433056927019	2444	3	One	one	CD
nyp.33433056927019	2444	4	cupful	cupful	NN
nyp.33433056927019	2444	5	of	of	IN
nyp.33433056927019	2444	6	granulated	granulated	JJ
nyp.33433056927019	2444	7	sugar	sugar	NN
nyp.33433056927019	2444	8	melted	melt	VBD
nyp.33433056927019	2444	9	and	and	CC
nyp.33433056927019	2444	10	browned	brown	VBN
nyp.33433056927019	2444	11	;	;	:
nyp.33433056927019	2444	12	stir	stir	VB
nyp.33433056927019	2444	13	into	into	IN
nyp.33433056927019	2444	14	the	the	DT
nyp.33433056927019	2444	15	custard	custard	NN
nyp.33433056927019	2444	16	.	.	.
nyp.33433056927019	2445	1	Mrs.	Mrs.	NNP
nyp.33433056927019	2445	2	G.	G.	NNP
nyp.33433056927019	2445	3	D.	D.	NNP
nyp.33433056927019	2445	4	Barr	Barr	NNP
nyp.33433056927019	2445	5	.	.	.
nyp.33433056927019	2446	1	MEDITERRANEAN	MEDITERRANEAN	NNP
nyp.33433056927019	2446	2	CREAM	CREAM	NNP
nyp.33433056927019	2446	3	.	.	.
nyp.33433056927019	2447	1	Four	four	CD
nyp.33433056927019	2447	2	lemons	lemon	NNS
nyp.33433056927019	2447	3	,	,	,
nyp.33433056927019	2447	4	one	one	CD
nyp.33433056927019	2447	5	quart	quart	NN
nyp.33433056927019	2447	6	of	of	IN
nyp.33433056927019	2447	7	milk	milk	NN
nyp.33433056927019	2447	8	.	.	.
nyp.33433056927019	2448	1	Freeze	freeze	VB
nyp.33433056927019	2448	2	.	.	.
nyp.33433056927019	2449	1	One	one	CD
nyp.33433056927019	2449	2	pound	pound	NN
nyp.33433056927019	2449	3	of	of	IN
nyp.33433056927019	2449	4	sugar	sugar	NN
nyp.33433056927019	2449	5	.	.	.
nyp.33433056927019	2450	1	Mrs.	Mrs.	NNP
nyp.33433056927019	2450	2	William	William	NNP
nyp.33433056927019	2450	3	H.	H.	NNP
nyp.33433056927019	2450	4	Barr	Barr	NNP
nyp.33433056927019	2450	5	.	.	.
nyp.33433056927019	2451	1	130	130	CD
nyp.33433056927019	2451	2	ACE	ace	NN
nyp.33433056927019	2451	3	CREAM	CREAM	NNP
nyp.33433056927019	2451	4	AND	and	CC
nyp.33433056927019	2451	5	DESSERTS	DESSERTS	NNP
nyp.33433056927019	2451	6	.	.	.
nyp.33433056927019	2452	1	131	131	CD
nyp.33433056927019	2452	2	NUT	NUT	NNP
nyp.33433056927019	2452	3	ICE	ice	NN
nyp.33433056927019	2452	4	CREAM	cream	NN
nyp.33433056927019	2452	5	.	.	.
nyp.33433056927019	2453	1	Beat	beat	VB
nyp.33433056927019	2453	2	well	well	RB
nyp.33433056927019	2453	3	the	the	DT
nyp.33433056927019	2453	4	yolks	yolk	NNS
nyp.33433056927019	2453	5	of	of	IN
nyp.33433056927019	2453	6	seven	seven	CD
nyp.33433056927019	2453	7	or	or	CC
nyp.33433056927019	2453	8	eight	eight	CD
nyp.33433056927019	2453	9	eggs	egg	NNS
nyp.33433056927019	2453	10	in	in	IN
nyp.33433056927019	2453	11	a	a	DT
nyp.33433056927019	2453	12	sauce-	sauce-	JJ
nyp.33433056927019	2453	13	pan	pan	NN
nyp.33433056927019	2453	14	and	and	CC
nyp.33433056927019	2453	15	add	add	VB
nyp.33433056927019	2453	16	gradually	gradually	RB
nyp.33433056927019	2453	17	about	about	RB
nyp.33433056927019	2453	18	twelve	twelve	CD
nyp.33433056927019	2453	19	ounces	ounce	NNS
nyp.33433056927019	2453	20	of	of	IN
nyp.33433056927019	2453	21	sifted	sift	VBN
nyp.33433056927019	2453	22	crushed	crush	VBN
nyp.33433056927019	2453	23	loaf	loaf	NN
nyp.33433056927019	2453	24	sugar	sugar	NN
nyp.33433056927019	2453	25	,	,	,
nyp.33433056927019	2453	26	working	work	VBG
nyp.33433056927019	2453	27	it	-PRON-	PRP
nyp.33433056927019	2453	28	to	to	IN
nyp.33433056927019	2453	29	a	a	DT
nyp.33433056927019	2453	30	froth	froth	NN
nyp.33433056927019	2453	31	with	with	IN
nyp.33433056927019	2453	32	a	a	DT
nyp.33433056927019	2453	33	wooden	wooden	JJ
nyp.33433056927019	2453	34	spoon	spoon	NN
nyp.33433056927019	2453	35	;	;	:
nyp.33433056927019	2453	36	then	then	RB
nyp.33433056927019	2453	37	pour	pour	VB
nyp.33433056927019	2453	38	in	in	IN
nyp.33433056927019	2453	39	one	one	CD
nyp.33433056927019	2453	40	pint	pint	NN
nyp.33433056927019	2453	41	of	of	IN
nyp.33433056927019	2453	42	boiling	boil	VBG
nyp.33433056927019	2453	43	milk	milk	NN
nyp.33433056927019	2453	44	,	,	,
nyp.33433056927019	2453	45	and	and	CC
nyp.33433056927019	2453	46	add	add	VB
nyp.33433056927019	2453	47	one	one	CD
nyp.33433056927019	2453	48	stick	stick	NN
nyp.33433056927019	2453	49	of	of	IN
nyp.33433056927019	2453	50	vanilla	vanilla	NN
nyp.33433056927019	2453	51	to	to	IN
nyp.33433056927019	2453	52	flavor	flavor	NN
nyp.33433056927019	2453	53	.	.	.
nyp.33433056927019	2454	1	Pour	pour	VB
nyp.33433056927019	2454	2	the	the	DT
nyp.33433056927019	2454	3	cream	cream	NN
nyp.33433056927019	2454	4	into	into	IN
nyp.33433056927019	2454	5	a	a	DT
nyp.33433056927019	2454	6	basin	basin	NN
nyp.33433056927019	2454	7	and	and	CC
nyp.33433056927019	2454	8	add	add	VB
nyp.33433056927019	2454	9	six	six	CD
nyp.33433056927019	2454	10	teaspoonfuls	teaspoonful	NNS
nyp.33433056927019	2454	11	of	of	IN
nyp.33433056927019	2454	12	nuts	nut	NNS
nyp.33433056927019	2454	13	blanched	blanch	VBN
nyp.33433056927019	2454	14	and	and	CC
nyp.33433056927019	2454	15	pounded	pound	VBD
nyp.33433056927019	2454	16	to	to	IN
nyp.33433056927019	2454	17	a	a	DT
nyp.33433056927019	2454	18	paste	paste	NN
nyp.33433056927019	2454	19	with	with	IN
nyp.33433056927019	2454	20	a	a	DT
nyp.33433056927019	2454	21	few	few	JJ
nyp.33433056927019	2454	22	blanched	blanch	VBN
nyp.33433056927019	2454	23	sweet	sweet	JJ
nyp.33433056927019	2454	24	almonds	almond	NNS
nyp.33433056927019	2454	25	.	.	.
nyp.33433056927019	2455	1	Let	let	VB
nyp.33433056927019	2455	2	the	the	DT
nyp.33433056927019	2455	3	preparation	preparation	NN
nyp.33433056927019	2455	4	cool	cool	JJ
nyp.33433056927019	2455	5	,	,	,
nyp.33433056927019	2455	6	pass	pass	VB
nyp.33433056927019	2455	7	it	-PRON-	PRP
nyp.33433056927019	2455	8	through	through	IN
nyp.33433056927019	2455	9	a	a	DT
nyp.33433056927019	2455	10	fine	fine	JJ
nyp.33433056927019	2455	11	hair	hair	NN
nyp.33433056927019	2455	12	sieve	sieve	NN
nyp.33433056927019	2455	13	into	into	IN
nyp.33433056927019	2455	14	a	a	DT
nyp.33433056927019	2455	15	freezer	freezer	NN
nyp.33433056927019	2455	16	,	,	,
nyp.33433056927019	2455	17	and	and	CC
nyp.33433056927019	2455	18	when	when	WRB
nyp.33433056927019	2455	19	frozen	frozen	JJ
nyp.33433056927019	2455	20	it	-PRON-	PRP
nyp.33433056927019	2455	21	is	be	VBZ
nyp.33433056927019	2455	22	ready	ready	JJ
nyp.33433056927019	2455	23	for	for	IN
nyp.33433056927019	2455	24	use	use	NN
nyp.33433056927019	2455	25	.	.	.
nyp.33433056927019	2456	1	A.	A.	NNP
nyp.33433056927019	2456	2	AZ	AZ	NNP
nyp.33433056927019	2456	3	.	.	.
nyp.33433056927019	2457	1	Ar	Ar	NNP
nyp.33433056927019	2457	2	.	.	.
nyp.33433056927019	2458	1	LEMON	LEMON	NNP
nyp.33433056927019	2458	2	ICE	ice	NN
nyp.33433056927019	2458	3	.	.	.
nyp.33433056927019	2459	1	Juice	juice	NN
nyp.33433056927019	2459	2	of	of	IN
nyp.33433056927019	2459	3	two	two	CD
nyp.33433056927019	2459	4	lemons	lemon	NNS
nyp.33433056927019	2459	5	,	,	,
nyp.33433056927019	2459	6	one	one	CD
nyp.33433056927019	2459	7	half	half	NN
nyp.33433056927019	2459	8	cupful	cupful	NN
nyp.33433056927019	2459	9	of	of	IN
nyp.33433056927019	2459	10	granulated	granulated	JJ
nyp.33433056927019	2459	11	sugar	sugar	NN
nyp.33433056927019	2459	12	.	.	.
nyp.33433056927019	2460	1	Let	let	VB
nyp.33433056927019	2460	2	stand	stand	VB
nyp.33433056927019	2460	3	about	about	RB
nyp.33433056927019	2460	4	an	an	DT
nyp.33433056927019	2460	5	hour	hour	NN
nyp.33433056927019	2460	6	,	,	,
nyp.33433056927019	2460	7	and	and	CC
nyp.33433056927019	2460	8	stir	stir	VB
nyp.33433056927019	2460	9	into	into	IN
nyp.33433056927019	2460	10	this	this	DT
nyp.33433056927019	2460	11	mix-	mix-	NN
nyp.33433056927019	2460	12	ture	ture	FW
nyp.33433056927019	2460	13	one	one	CD
nyp.33433056927019	2460	14	quart	quart	NN
nyp.33433056927019	2460	15	of	of	IN
nyp.33433056927019	2460	16	milk	milk	NN
nyp.33433056927019	2460	17	.	.	.
nyp.33433056927019	2461	1	Freeze	freeze	VB
nyp.33433056927019	2461	2	.	.	.
nyp.33433056927019	2462	1	M.	M.	NNP
nyp.33433056927019	2462	2	McP	mcp	NN
nyp.33433056927019	2462	3	Polley	Polley	NNP
nyp.33433056927019	2462	4	.	.	.
nyp.33433056927019	2463	1	LEMON	LEMON	NNP
nyp.33433056927019	2463	2	SHERBET	SHERBET	NNP
nyp.33433056927019	2463	3	.	.	.
nyp.33433056927019	2464	1	Juice	juice	NN
nyp.33433056927019	2464	2	of	of	IN
nyp.33433056927019	2464	3	three	three	CD
nyp.33433056927019	2464	4	lemons	lemon	NNS
nyp.33433056927019	2464	5	,	,	,
nyp.33433056927019	2464	6	one	one	CD
nyp.33433056927019	2464	7	generous	generous	JJ
nyp.33433056927019	2464	8	pint	pint	NN
nyp.33433056927019	2464	9	of	of	IN
nyp.33433056927019	2464	10	granu-	granu-	NNP
nyp.33433056927019	2464	11	lated	late	VBN
nyp.33433056927019	2464	12	sugar	sugar	NN
nyp.33433056927019	2464	13	,	,	,
nyp.33433056927019	2464	14	one	one	CD
nyp.33433056927019	2464	15	and	and	CC
nyp.33433056927019	2464	16	one	one	CD
nyp.33433056927019	2464	17	half	half	NN
nyp.33433056927019	2464	18	quarts	quart	NNS
nyp.33433056927019	2464	19	of	of	IN
nyp.33433056927019	2464	20	milk	milk	NN
nyp.33433056927019	2464	21	,	,	,
nyp.33433056927019	2464	22	one	one	CD
nyp.33433056927019	2464	23	pint	pint	NN
nyp.33433056927019	2464	24	of	of	IN
nyp.33433056927019	2464	25	cream	cream	NN
nyp.33433056927019	2464	26	.	.	.
nyp.33433056927019	2465	1	Strain	strain	VB
nyp.33433056927019	2465	2	the	the	DT
nyp.33433056927019	2465	3	juice	juice	NN
nyp.33433056927019	2465	4	of	of	IN
nyp.33433056927019	2465	5	lemons	lemon	NNS
nyp.33433056927019	2465	6	over	over	IN
nyp.33433056927019	2465	7	the	the	DT
nyp.33433056927019	2465	8	sugar	sugar	NN
nyp.33433056927019	2465	9	and	and	CC
nyp.33433056927019	2465	10	let	let	VB
nyp.33433056927019	2465	11	stand	stand	VB
nyp.33433056927019	2465	12	until	until	IN
nyp.33433056927019	2465	13	thoroughly	thoroughly	RB
nyp.33433056927019	2465	14	cold	cold	JJ
nyp.33433056927019	2465	15	.	.	.
nyp.33433056927019	2466	1	Then	then	RB
nyp.33433056927019	2466	2	add	add	VB
nyp.33433056927019	2466	3	milk	milk	NN
nyp.33433056927019	2466	4	and	and	CC
nyp.33433056927019	2466	5	cream	cream	NN
nyp.33433056927019	2466	6	and	and	CC
nyp.33433056927019	2466	7	whip	whip	NN
nyp.33433056927019	2466	8	well	well	RB
nyp.33433056927019	2466	9	all	all	RB
nyp.33433056927019	2466	10	together	together	RB
nyp.33433056927019	2466	11	.	.	.
nyp.33433056927019	2467	1	Add	add	VB
nyp.33433056927019	2467	2	at	at	IN
nyp.33433056927019	2467	3	last	last	JJ
nyp.33433056927019	2467	4	the	the	DT
nyp.33433056927019	2467	5	whites	white	NNS
nyp.33433056927019	2467	6	of	of	IN
nyp.33433056927019	2467	7	three	three	CD
nyp.33433056927019	2467	8	eggs	egg	NNS
nyp.33433056927019	2467	9	beaten	beat	VBD
nyp.33433056927019	2467	10	stiff	stiff	JJ
nyp.33433056927019	2467	11	.	.	.
nyp.33433056927019	2468	1	Freeze	freeze	VB
nyp.33433056927019	2468	2	.	.	.
nyp.33433056927019	2469	1	Mrs.	Mrs.	NNP
nyp.33433056927019	2469	2	W.	W.	NNP
nyp.33433056927019	2469	3	V.	V.	NNP
nyp.33433056927019	2469	4	Downer	Downer	NNP
nyp.33433056927019	2469	5	.	.	.
nyp.33433056927019	2470	1	ORANGE	ORANGE	NNP
nyp.33433056927019	2470	2	SHERBET	SHERBET	NNP
nyp.33433056927019	2470	3	.	.	.
nyp.33433056927019	2471	1	Four	four	CD
nyp.33433056927019	2471	2	oranges	orange	NNS
nyp.33433056927019	2471	3	,	,	,
nyp.33433056927019	2471	4	two	two	CD
nyp.33433056927019	2471	5	lemons	lemon	NNS
nyp.33433056927019	2471	6	,	,	,
nyp.33433056927019	2471	7	one	one	CD
nyp.33433056927019	2471	8	generous	generous	JJ
nyp.33433056927019	2471	9	pint	pint	NN
nyp.33433056927019	2471	10	of	of	IN
nyp.33433056927019	2471	11	water	water	NN
nyp.33433056927019	2471	12	,	,	,
nyp.33433056927019	2471	13	and	and	CC
nyp.33433056927019	2471	14	a	a	DT
nyp.33433056927019	2471	15	pint	pint	NN
nyp.33433056927019	2471	16	of	of	IN
nyp.33433056927019	2471	17	sugar	sugar	NN
nyp.33433056927019	2471	18	.	.	.
nyp.33433056927019	2472	1	Boil	boil	VB
nyp.33433056927019	2472	2	sugar	sugar	NN
nyp.33433056927019	2472	3	and	and	CC
nyp.33433056927019	2472	4	water	water	NN
nyp.33433056927019	2472	5	together	together	RB
nyp.33433056927019	2472	6	until	until	IN
nyp.33433056927019	2472	7	clear	clear	JJ
nyp.33433056927019	2472	8	,	,	,
nyp.33433056927019	2472	9	then	then	RB
nyp.33433056927019	2472	10	add	add	VB
nyp.33433056927019	2472	11	the	the	DT
nyp.33433056927019	2472	12	rest	rest	NN
nyp.33433056927019	2472	13	of	of	IN
nyp.33433056927019	2472	14	the	the	DT
nyp.33433056927019	2472	15	water	water	NN
nyp.33433056927019	2472	16	and	and	CC
nyp.33433056927019	2472	17	the	the	DT
nyp.33433056927019	2472	18	grated	grated	JJ
nyp.33433056927019	2472	19	136	136	CD
nyp.33433056927019	2472	20	SNAP	snap	VB
nyp.33433056927019	2472	21	SHOTS	shot	NNS
nyp.33433056927019	2472	22	AT	at	IN
nyp.33433056927019	2472	23	COOKERY	cookery	NN
nyp.33433056927019	2472	24	.	.	.
nyp.33433056927019	2473	1	ORANGE	ORANGE	NNP
nyp.33433056927019	2473	2	BASKETS	BASKETS	NNPS
nyp.33433056927019	2473	3	.	.	.
nyp.33433056927019	2474	1	For	for	IN
nyp.33433056927019	2474	2	luncheon	luncheon	NN
nyp.33433056927019	2474	3	,	,	,
nyp.33433056927019	2474	4	or	or	CC
nyp.33433056927019	2474	5	for	for	IN
nyp.33433056927019	2474	6	a	a	DT
nyp.33433056927019	2474	7	child	child	NN
nyp.33433056927019	2474	8	's	's	POS
nyp.33433056927019	2474	9	party	party	NN
nyp.33433056927019	2474	10	,	,	,
nyp.33433056927019	2474	11	orange	orange	JJ
nyp.33433056927019	2474	12	baskets	basket	NNS
nyp.33433056927019	2474	13	are	be	VBP
nyp.33433056927019	2474	14	exceedingly	exceedingly	RB
nyp.33433056927019	2474	15	pretty	pretty	JJ
nyp.33433056927019	2474	16	and	and	CC
nyp.33433056927019	2474	17	decorative	decorative	JJ
nyp.33433056927019	2474	18	.	.	.
nyp.33433056927019	2475	1	They	-PRON-	PRP
nyp.33433056927019	2475	2	can	can	MD
nyp.33433056927019	2475	3	be	be	VB
nyp.33433056927019	2475	4	served	serve	VBN
nyp.33433056927019	2475	5	on	on	IN
nyp.33433056927019	2475	6	cake	cake	NN
nyp.33433056927019	2475	7	plates	plate	NNS
nyp.33433056927019	2475	8	with	with	IN
nyp.33433056927019	2475	9	a	a	DT
nyp.33433056927019	2475	10	small	small	JJ
nyp.33433056927019	2475	11	doily	doily	NN
nyp.33433056927019	2475	12	underneath	underneath	RB
nyp.33433056927019	2475	13	.	.	.
nyp.33433056927019	2476	1	To	to	TO
nyp.33433056927019	2476	2	make	make	VB
nyp.33433056927019	2476	3	an	an	DT
nyp.33433056927019	2476	4	orange	orange	JJ
nyp.33433056927019	2476	5	basket	basket	NN
nyp.33433056927019	2476	6	,	,	,
nyp.33433056927019	2476	7	select	select	VB
nyp.33433056927019	2476	8	an	an	DT
nyp.33433056927019	2476	9	orange	orange	NN
nyp.33433056927019	2476	10	with	with	IN
nyp.33433056927019	2476	11	an	an	DT
nyp.33433056927019	2476	12	ex-	ex-	XX
nyp.33433056927019	2476	13	ceedingly	ceedingly	RB
nyp.33433056927019	2476	14	tough	tough	JJ
nyp.33433056927019	2476	15	skin	skin	NN
nyp.33433056927019	2476	16	.	.	.
nyp.33433056927019	2477	1	Scoop	scoop	VB
nyp.33433056927019	2477	2	out	out	RP
nyp.33433056927019	2477	3	the	the	DT
nyp.33433056927019	2477	4	inside	inside	NN
nyp.33433056927019	2477	5	,	,	,
nyp.33433056927019	2477	6	after	after	IN
nyp.33433056927019	2477	7	cutting	cut	VBG
nyp.33433056927019	2477	8	the	the	DT
nyp.33433056927019	2477	9	skin	skin	NN
nyp.33433056927019	2477	10	low	low	JJ
nyp.33433056927019	2477	11	in	in	IN
nyp.33433056927019	2477	12	basket	basket	NN
nyp.33433056927019	2477	13	shape	shape	NN
nyp.33433056927019	2477	14	,	,	,
nyp.33433056927019	2477	15	with	with	IN
nyp.33433056927019	2477	16	a	a	DT
nyp.33433056927019	2477	17	strip	strip	NN
nyp.33433056927019	2477	18	across	across	IN
nyp.33433056927019	2477	19	the	the	DT
nyp.33433056927019	2477	20	top	top	NN
nyp.33433056927019	2477	21	for	for	IN
nyp.33433056927019	2477	22	a	a	DT
nyp.33433056927019	2477	23	handle	handle	NN
nyp.33433056927019	2477	24	.	.	.
nyp.33433056927019	2478	1	Place	place	VB
nyp.33433056927019	2478	2	them	-PRON-	PRP
nyp.33433056927019	2478	3	in	in	IN
nyp.33433056927019	2478	4	a	a	DT
nyp.33433056927019	2478	5	shallow	shallow	JJ
nyp.33433056927019	2478	6	pan	pan	NN
nyp.33433056927019	2478	7	with	with	IN
nyp.33433056927019	2478	8	enough	enough	JJ
nyp.33433056927019	2478	9	cold	cold	JJ
nyp.33433056927019	2478	10	water	water	NN
nyp.33433056927019	2478	11	to	to	TO
nyp.33433056927019	2478	12	cover	cover	VB
nyp.33433056927019	2478	13	.	.	.
nyp.33433056927019	2479	1	This	this	DT
nyp.33433056927019	2479	2	will	will	MD
nyp.33433056927019	2479	3	keep	keep	VB
nyp.33433056927019	2479	4	them	-PRON-	PRP
nyp.33433056927019	2479	5	from	from	IN
nyp.33433056927019	2479	6	drying	dry	VBG
nyp.33433056927019	2479	7	out	out	RP
nyp.33433056927019	2479	8	until	until	IN
nyp.33433056927019	2479	9	you	-PRON-	PRP
nyp.33433056927019	2479	10	want	want	VBP
nyp.33433056927019	2479	11	to	to	TO
nyp.33433056927019	2479	12	use	use	VB
nyp.33433056927019	2479	13	them	-PRON-	PRP
nyp.33433056927019	2479	14	.	.	.
nyp.33433056927019	2480	1	From	from	IN
nyp.33433056927019	2480	2	the	the	DT
nyp.33433056927019	2480	3	juice	juice	NN
nyp.33433056927019	2480	4	of	of	IN
nyp.33433056927019	2480	5	the	the	DT
nyp.33433056927019	2480	6	inside	inside	NN
nyp.33433056927019	2480	7	make	make	VBP
nyp.33433056927019	2480	8	an	an	DT
nyp.33433056927019	2480	9	orange	orange	JJ
nyp.33433056927019	2480	10	jelly	jelly	NN
nyp.33433056927019	2480	11	by	by	IN
nyp.33433056927019	2480	12	adding	add	VBG
nyp.33433056927019	2480	13	sugar	sugar	NN
nyp.33433056927019	2480	14	,	,	,
nyp.33433056927019	2480	15	gelatine	gelatine	NN
nyp.33433056927019	2480	16	,	,	,
nyp.33433056927019	2480	17	and	and	CC
nyp.33433056927019	2480	18	a	a	DT
nyp.33433056927019	2480	19	few	few	JJ
nyp.33433056927019	2480	20	drops	drop	NNS
nyp.33433056927019	2480	21	of	of	IN
nyp.33433056927019	2480	22	coloring	color	VBG
nyp.33433056927019	2480	23	substance	substance	NN
nyp.33433056927019	2480	24	.	.	.
nyp.33433056927019	2481	1	Pour	pour	VB
nyp.33433056927019	2481	2	into	into	IN
nyp.33433056927019	2481	3	the	the	DT
nyp.33433056927019	2481	4	orange	orange	JJ
nyp.33433056927019	2481	5	baskets	basket	NNS
nyp.33433056927019	2481	6	,	,	,
nyp.33433056927019	2481	7	and	and	CC
nyp.33433056927019	2481	8	just	just	RB
nyp.33433056927019	2481	9	before	before	IN
nyp.33433056927019	2481	10	the	the	DT
nyp.33433056927019	2481	11	jelly	jelly	NN
nyp.33433056927019	2481	12	“	"	``
nyp.33433056927019	2481	13	sets	set	NNS
nyp.33433056927019	2481	14	”	"	''
nyp.33433056927019	2481	15	add	add	VBP
nyp.33433056927019	2481	16	a	a	DT
nyp.33433056927019	2481	17	few	few	JJ
nyp.33433056927019	2481	18	candied	candied	JJ
nyp.33433056927019	2481	19	cherries	cherry	NNS
nyp.33433056927019	2481	20	.	.	.
nyp.33433056927019	2482	1	Heap	heap	NN
nyp.33433056927019	2482	2	whipped	whip	VBD
nyp.33433056927019	2482	3	cream	cream	NN
nyp.33433056927019	2482	4	on	on	IN
nyp.33433056927019	2482	5	top	top	NN
nyp.33433056927019	2482	6	.	.	.
nyp.33433056927019	2483	1	Or	or	CC
nyp.33433056927019	2483	2	the	the	DT
nyp.33433056927019	2483	3	baskets	basket	NNS
nyp.33433056927019	2483	4	can	can	MD
nyp.33433056927019	2483	5	be	be	VB
nyp.33433056927019	2483	6	filled	fill	VBN
nyp.33433056927019	2483	7	with	with	IN
nyp.33433056927019	2483	8	salade	salade	FW
nyp.33433056927019	2483	9	d'orange	d'orange	NNP
nyp.33433056927019	2483	10	.	.	.
nyp.33433056927019	2484	1	This	this	DT
nyp.33433056927019	2484	2	is	be	VBZ
nyp.33433056927019	2484	3	made	make	VBN
nyp.33433056927019	2484	4	by	by	IN
nyp.33433056927019	2484	5	slicing	slice	VBG
nyp.33433056927019	2484	6	the	the	DT
nyp.33433056927019	2484	7	pulp	pulp	NN
nyp.33433056927019	2484	8	of	of	IN
nyp.33433056927019	2484	9	the	the	DT
nyp.33433056927019	2484	10	orange	orange	NN
nyp.33433056927019	2484	11	with	with	IN
nyp.33433056927019	2484	12	candied	candy	VBN
nyp.33433056927019	2484	13	cherries	cherry	NNS
nyp.33433056927019	2484	14	,	,	,
nyp.33433056927019	2484	15	bananas	banana	NNS
nyp.33433056927019	2484	16	,	,	,
nyp.33433056927019	2484	17	and	and	CC
nyp.33433056927019	2484	18	powdered	powder	VBN
nyp.33433056927019	2484	19	cocoanut	cocoanut	NN
nyp.33433056927019	2484	20	.	.	.
nyp.33433056927019	2485	1	Fill	fill	VB
nyp.33433056927019	2485	2	the	the	DT
nyp.33433056927019	2485	3	baskets	basket	NNS
nyp.33433056927019	2485	4	with	with	IN
nyp.33433056927019	2485	5	the	the	DT
nyp.33433056927019	2485	6	mixture	mixture	NN
nyp.33433056927019	2485	7	and	and	CC
nyp.33433056927019	2485	8	eat	eat	VB
nyp.33433056927019	2485	9	with	with	IN
nyp.33433056927019	2485	10	ice	ice	NN
nyp.33433056927019	2485	11	-	-	HYPH
nyp.33433056927019	2485	12	cream	cream	NN
nyp.33433056927019	2485	13	forks	fork	NNS
nyp.33433056927019	2485	14	.	.	.
nyp.33433056927019	2486	1	BAKED	BAKED	NNP
nyp.33433056927019	2486	2	APPLES	apple	NNS
nyp.33433056927019	2486	3	FOR	for	IN
nyp.33433056927019	2486	4	DESSERT	dessert	NN
nyp.33433056927019	2486	5	.	.	.
nyp.33433056927019	2487	1	Peel	peel	VB
nyp.33433056927019	2487	2	and	and	CC
nyp.33433056927019	2487	3	core	core	VB
nyp.33433056927019	2487	4	six	six	CD
nyp.33433056927019	2487	5	medium	medium	JJ
nyp.33433056927019	2487	6	-	-	HYPH
nyp.33433056927019	2487	7	sized	sized	JJ
nyp.33433056927019	2487	8	tart	tart	JJ
nyp.33433056927019	2487	9	apples	apple	NNS
nyp.33433056927019	2487	10	.	.	.
nyp.33433056927019	2488	1	In	in	IN
nyp.33433056927019	2488	2	taking	take	VBG
nyp.33433056927019	2488	3	out	out	RP
nyp.33433056927019	2488	4	the	the	DT
nyp.33433056927019	2488	5	core	core	NN
nyp.33433056927019	2488	6	,	,	,
nyp.33433056927019	2488	7	leave	leave	VB
nyp.33433056927019	2488	8	one	one	CD
nyp.33433056927019	2488	9	end	end	NN
nyp.33433056927019	2488	10	of	of	IN
nyp.33433056927019	2488	11	the	the	DT
nyp.33433056927019	2488	12	apple	apple	NN
nyp.33433056927019	2488	13	closed	close	VBD
nyp.33433056927019	2488	14	.	.	.
nyp.33433056927019	2489	1	Set	set	VB
nyp.33433056927019	2489	2	them	-PRON-	PRP
nyp.33433056927019	2489	3	into	into	IN
nyp.33433056927019	2489	4	a	a	DT
nyp.33433056927019	2489	5	pudding	pudding	NN
nyp.33433056927019	2489	6	dish	dish	NN
nyp.33433056927019	2489	7	,	,	,
nyp.33433056927019	2489	8	in	in	IN
nyp.33433056927019	2489	9	which	which	WDT
nyp.33433056927019	2489	10	they	-PRON-	PRP
nyp.33433056927019	2489	11	should	should	MD
nyp.33433056927019	2489	12	be	be	VB
nyp.33433056927019	2489	13	served	serve	VBN
nyp.33433056927019	2489	14	.	.	.
nyp.33433056927019	2490	1	Take	take	VB
nyp.33433056927019	2490	2	fifteen	fifteen	CD
nyp.33433056927019	2490	3	shelled	shell	VBN
nyp.33433056927019	2490	4	almonds	almond	NNS
nyp.33433056927019	2490	5	,	,	,
nyp.33433056927019	2490	6	blanch	blanch	VB
nyp.33433056927019	2490	7	them	-PRON-	PRP
nyp.33433056927019	2490	8	and	and	CC
nyp.33433056927019	2490	9	chop	chop	VB
nyp.33433056927019	2490	10	them	-PRON-	PRP
nyp.33433056927019	2490	11	quite	quite	RB
nyp.33433056927019	2490	12	fine	fine	JJ
nyp.33433056927019	2490	13	.	.	.
nyp.33433056927019	2491	1	Add	add	VB
nyp.33433056927019	2491	2	two	two	CD
nyp.33433056927019	2491	3	large	large	JJ
nyp.33433056927019	2491	4	tablespoonfuls	tablespoonfuls	NN
nyp.33433056927019	2491	5	of	of	IN
nyp.33433056927019	2491	6	sugar	sugar	NN
nyp.33433056927019	2491	7	,	,	,
nyp.33433056927019	2491	8	one	one	CD
nyp.33433056927019	2491	9	quarter	quarter	NN
nyp.33433056927019	2491	10	teaspoonful	teaspoonful	NN
nyp.33433056927019	2491	11	of	of	IN
nyp.33433056927019	2491	12	cinnamon	cinnamon	NN
nyp.33433056927019	2491	13	,	,	,
nyp.33433056927019	2491	14	the	the	DT
nyp.33433056927019	2491	15	yolk	yolk	NN
nyp.33433056927019	2491	16	of	of	IN
nyp.33433056927019	2491	17	one	one	CD
nyp.33433056927019	2491	18	egg	egg	NN
nyp.33433056927019	2491	19	beaten	beat	VBN
nyp.33433056927019	2491	20	with	with	IN
nyp.33433056927019	2491	21	a	a	DT
nyp.33433056927019	2491	22	tablespoonful	tablespoonful	NN
nyp.33433056927019	2491	23	of	of	IN
nyp.33433056927019	2491	24	sweet	sweet	JJ
nyp.33433056927019	2491	25	cream	cream	NN
nyp.33433056927019	2491	26	,	,	,
nyp.33433056927019	2491	27	and	and	CC
nyp.33433056927019	2491	28	one	one	CD
nyp.33433056927019	2491	29	tablespoonful	tablespoonful	NN
nyp.33433056927019	2491	30	of	of	IN
nyp.33433056927019	2491	31	sherry	sherry	NN
nyp.33433056927019	2491	32	.	.	.
nyp.33433056927019	2492	1	Mix	mix	VB
nyp.33433056927019	2492	2	these	these	DT
nyp.33433056927019	2492	3	ingredients	ingredient	NNS
nyp.33433056927019	2492	4	well	well	RB
nyp.33433056927019	2492	5	and	and	CC
nyp.33433056927019	2492	6	fill	fill	VB
nyp.33433056927019	2492	7	each	each	DT
nyp.33433056927019	2492	8	apple	apple	NN
nyp.33433056927019	2492	9	.	.	.
nyp.33433056927019	2493	1	Cover	cover	VB
nyp.33433056927019	2493	2	each	each	DT
nyp.33433056927019	2493	3	apple	apple	NN
nyp.33433056927019	2493	4	with	with	IN
nyp.33433056927019	2493	5	a	a	DT
nyp.33433056927019	2493	6	sliced	slice	VBN
nyp.33433056927019	2493	7	piece	piece	NN
nyp.33433056927019	2493	8	of	of	IN
nyp.33433056927019	2493	9	apple	apple	NN
nyp.33433056927019	2493	10	.	.	.
nyp.33433056927019	2494	1	Then	then	RB
nyp.33433056927019	2494	2	add	add	VB
nyp.33433056927019	2494	3	half	half	PDT
nyp.33433056927019	2494	4	a	a	DT
nyp.33433056927019	2494	5	cupful	cupful	NN
nyp.33433056927019	2494	6	of	of	IN
nyp.33433056927019	2494	7	water	water	NN
nyp.33433056927019	2494	8	and	and	CC
nyp.33433056927019	2494	9	sprinkle	sprinkle	VB
nyp.33433056927019	2494	10	a	a	DT
nyp.33433056927019	2494	11	tablespoonful	tablespoonful	NN
nyp.33433056927019	2494	12	of	of	IN
nyp.33433056927019	2494	13	granulated	granulated	JJ
nyp.33433056927019	2494	14	sugar	sugar	NN
nyp.33433056927019	2494	15	over	over	IN
nyp.33433056927019	2494	16	the	the	DT
nyp.33433056927019	2494	17	tops	top	NNS
nyp.33433056927019	2494	18	of	of	IN
nyp.33433056927019	2494	19	the	the	DT
nyp.33433056927019	2494	20	138	138	CD
nyp.33433056927019	2494	21	SAVAP	SAVAP	NNP
nyp.33433056927019	2494	22	SHO	SHO	NNP
nyp.33433056927019	2494	23	7	7	CD
nyp.33433056927019	2494	24	'S	'S	NNP
nyp.33433056927019	2494	25	A	a	DT
nyp.33433056927019	2494	26	T	t	NN
nyp.33433056927019	2494	27	COOKERY	cookery	NN
nyp.33433056927019	2494	28	whipped	whip	VBD
nyp.33433056927019	2494	29	to	to	IN
nyp.33433056927019	2494	30	a	a	DT
nyp.33433056927019	2494	31	stiff	stiff	JJ
nyp.33433056927019	2494	32	froth	froth	NN
nyp.33433056927019	2494	33	.	.	.
nyp.33433056927019	2495	1	Pour	pour	VB
nyp.33433056927019	2495	2	into	into	IN
nyp.33433056927019	2495	3	wet	wet	JJ
nyp.33433056927019	2495	4	molds	mold	NNS
nyp.33433056927019	2495	5	or	or	CC
nyp.33433056927019	2495	6	into	into	IN
nyp.33433056927019	2495	7	sherbet	sherbet	NN
nyp.33433056927019	2495	8	glasses	glass	NNS
nyp.33433056927019	2495	9	.	.	.
nyp.33433056927019	2496	1	When	when	WRB
nyp.33433056927019	2496	2	serving	serve	VBG
nyp.33433056927019	2496	3	the	the	DT
nyp.33433056927019	2496	4	molded	mold	VBN
nyp.33433056927019	2496	5	soufflé	soufflé	NN
nyp.33433056927019	2496	6	,	,	,
nyp.33433056927019	2496	7	crystallized	crystallize	VBN
nyp.33433056927019	2496	8	fruit	fruit	NN
nyp.33433056927019	2496	9	makes	make	VBZ
nyp.33433056927019	2496	10	an	an	DT
nyp.33433056927019	2496	11	effective	effective	JJ
nyp.33433056927019	2496	12	garnish	garnish	NN
nyp.33433056927019	2496	13	.	.	.
nyp.33433056927019	2497	1	Miss	Miss	NNP
nyp.33433056927019	2497	2	Watts	Watts	NNP
nyp.33433056927019	2497	3	.	.	.
nyp.33433056927019	2498	1	RUSSIAN	RUSSIAN	NNP
nyp.33433056927019	2498	2	CREAM	CREAM	NNP
nyp.33433056927019	2498	3	.	.	.
nyp.33433056927019	2499	1	One	one	CD
nyp.33433056927019	2499	2	half	half	NN
nyp.33433056927019	2499	3	box	box	NN
nyp.33433056927019	2499	4	of	of	IN
nyp.33433056927019	2499	5	Chalmers	Chalmers	NNP
nyp.33433056927019	2499	6	'	'	POS
nyp.33433056927019	2499	7	gelatine	gelatine	NN
nyp.33433056927019	2499	8	.	.	.
nyp.33433056927019	2500	1	Cover	cover	VB
nyp.33433056927019	2500	2	with	with	IN
nyp.33433056927019	2500	3	water	water	NN
nyp.33433056927019	2500	4	and	and	CC
nyp.33433056927019	2500	5	let	let	VB
nyp.33433056927019	2500	6	stand	stand	VB
nyp.33433056927019	2500	7	fifteen	fifteen	CD
nyp.33433056927019	2500	8	minutes	minute	NNS
nyp.33433056927019	2500	9	.	.	.
nyp.33433056927019	2501	1	Put	put	VB
nyp.33433056927019	2501	2	one	one	CD
nyp.33433056927019	2501	3	quart	quart	NN
nyp.33433056927019	2501	4	of	of	IN
nyp.33433056927019	2501	5	milk	milk	NN
nyp.33433056927019	2501	6	into	into	IN
nyp.33433056927019	2501	7	a	a	DT
nyp.33433056927019	2501	8	double	double	JJ
nyp.33433056927019	2501	9	boiler	boiler	NN
nyp.33433056927019	2501	10	.	.	.
nyp.33433056927019	2502	1	Beat	beat	VB
nyp.33433056927019	2502	2	the	the	DT
nyp.33433056927019	2502	3	yolks	yolk	NNS
nyp.33433056927019	2502	4	of	of	IN
nyp.33433056927019	2502	5	four	four	CD
nyp.33433056927019	2502	6	eggs	egg	NNS
nyp.33433056927019	2502	7	and	and	CC
nyp.33433056927019	2502	8	one	one	CD
nyp.33433056927019	2502	9	cupful	cupful	NN
nyp.33433056927019	2502	10	of	of	IN
nyp.33433056927019	2502	11	sugar	sugar	NN
nyp.33433056927019	2502	12	together	together	RB
nyp.33433056927019	2502	13	.	.	.
nyp.33433056927019	2503	1	Add	add	VB
nyp.33433056927019	2503	2	the	the	DT
nyp.33433056927019	2503	3	gelatine	gelatine	NN
nyp.33433056927019	2503	4	and	and	CC
nyp.33433056927019	2503	5	stir	stir	VB
nyp.33433056927019	2503	6	into	into	IN
nyp.33433056927019	2503	7	the	the	DT
nyp.33433056927019	2503	8	hot	hot	JJ
nyp.33433056927019	2503	9	milk	milk	NN
nyp.33433056927019	2503	10	.	.	.
nyp.33433056927019	2504	1	Cook	cook	VB
nyp.33433056927019	2504	2	a	a	DT
nyp.33433056927019	2504	3	little	little	JJ
nyp.33433056927019	2504	4	longer	long	RBR
nyp.33433056927019	2504	5	,	,	,
nyp.33433056927019	2504	6	stirring	stir	VBG
nyp.33433056927019	2504	7	all	all	PDT
nyp.33433056927019	2504	8	the	the	DT
nyp.33433056927019	2504	9	time	time	NN
nyp.33433056927019	2504	10	.	.	.
nyp.33433056927019	2505	1	Flavor	flavor	NN
nyp.33433056927019	2505	2	with	with	IN
nyp.33433056927019	2505	3	vanilla	vanilla	NN
nyp.33433056927019	2505	4	.	.	.
nyp.33433056927019	2506	1	Beat	beat	VB
nyp.33433056927019	2506	2	the	the	DT
nyp.33433056927019	2506	3	whites	white	NNS
nyp.33433056927019	2506	4	of	of	IN
nyp.33433056927019	2506	5	the	the	DT
nyp.33433056927019	2506	6	eggs	egg	NNS
nyp.33433056927019	2506	7	to	to	IN
nyp.33433056927019	2506	8	a	a	DT
nyp.33433056927019	2506	9	stiff	stiff	JJ
nyp.33433056927019	2506	10	froth	froth	NN
nyp.33433056927019	2506	11	,	,	,
nyp.33433056927019	2506	12	and	and	CC
nyp.33433056927019	2506	13	stir	stir	VB
nyp.33433056927019	2506	14	in	in	RP
nyp.33433056927019	2506	15	after	after	IN
nyp.33433056927019	2506	16	it	-PRON-	PRP
nyp.33433056927019	2506	17	cools	cool	VBZ
nyp.33433056927019	2506	18	a	a	DT
nyp.33433056927019	2506	19	little	little	JJ
nyp.33433056927019	2506	20	.	.	.
nyp.33433056927019	2507	1	Turn	turn	VB
nyp.33433056927019	2507	2	into	into	IN
nyp.33433056927019	2507	3	two	two	CD
nyp.33433056927019	2507	4	molds	mold	NNS
nyp.33433056927019	2507	5	.	.	.
nyp.33433056927019	2508	1	Mrs.	Mrs.	NNP
nyp.33433056927019	2508	2	A.	A.	NNP
nyp.33433056927019	2508	3	M.	M.	NNP
nyp.33433056927019	2508	4	Vought	Vought	NNP
nyp.33433056927019	2508	5	.	.	.
nyp.33433056927019	2509	1	SPANISH	SPANISH	NNP
nyp.33433056927019	2509	2	CREAM	CREAM	NNP
nyp.33433056927019	2509	3	.	.	.
nyp.33433056927019	2510	1	One	one	CD
nyp.33433056927019	2510	2	quarter	quarter	NN
nyp.33433056927019	2510	3	box	box	NN
nyp.33433056927019	2510	4	of	of	IN
nyp.33433056927019	2510	5	Chalmers	Chalmers	NNP
nyp.33433056927019	2510	6	'	'	POS
nyp.33433056927019	2510	7	gelatine	gelatine	NN
nyp.33433056927019	2510	8	,	,	,
nyp.33433056927019	2510	9	one	one	CD
nyp.33433056927019	2510	10	pint	pint	NN
nyp.33433056927019	2510	11	of	of	IN
nyp.33433056927019	2510	12	sweet	sweet	JJ
nyp.33433056927019	2510	13	milk	milk	NN
nyp.33433056927019	2510	14	,	,	,
nyp.33433056927019	2510	15	the	the	DT
nyp.33433056927019	2510	16	yolks	yolk	NNS
nyp.33433056927019	2510	17	of	of	IN
nyp.33433056927019	2510	18	three	three	CD
nyp.33433056927019	2510	19	eggs	egg	NNS
nyp.33433056927019	2510	20	,	,	,
nyp.33433056927019	2510	21	one	one	CD
nyp.33433056927019	2510	22	half	half	NN
nyp.33433056927019	2510	23	coffee	coffee	NN
nyp.33433056927019	2510	24	-	-	HYPH
nyp.33433056927019	2510	25	cup-	cup-	VBN
nyp.33433056927019	2510	26	ful	ful	NN
nyp.33433056927019	2510	27	of	of	IN
nyp.33433056927019	2510	28	sugar	sugar	NN
nyp.33433056927019	2510	29	.	.	.
nyp.33433056927019	2511	1	Soak	soak	VB
nyp.33433056927019	2511	2	the	the	DT
nyp.33433056927019	2511	3	gelatine	gelatine	NN
nyp.33433056927019	2511	4	in	in	IN
nyp.33433056927019	2511	5	a	a	DT
nyp.33433056927019	2511	6	little	little	JJ
nyp.33433056927019	2511	7	cold	cold	JJ
nyp.33433056927019	2511	8	water	water	NN
nyp.33433056927019	2511	9	until	until	IN
nyp.33433056927019	2511	10	soft	soft	JJ
nyp.33433056927019	2511	11	,	,	,
nyp.33433056927019	2511	12	Then	then	RB
nyp.33433056927019	2511	13	mix	mix	VB
nyp.33433056927019	2511	14	together	together	RB
nyp.33433056927019	2511	15	the	the	DT
nyp.33433056927019	2511	16	gelatine	gelatine	NN
nyp.33433056927019	2511	17	,	,	,
nyp.33433056927019	2511	18	the	the	DT
nyp.33433056927019	2511	19	beaten	beat	VBN
nyp.33433056927019	2511	20	yolks	yolk	NNS
nyp.33433056927019	2511	21	of	of	IN
nyp.33433056927019	2511	22	eggs	egg	NNS
nyp.33433056927019	2511	23	and	and	CC
nyp.33433056927019	2511	24	sugar	sugar	NN
nyp.33433056927019	2511	25	.	.	.
nyp.33433056927019	2512	1	Stir	stir	VB
nyp.33433056927019	2512	2	this	this	DT
nyp.33433056927019	2512	3	into	into	IN
nyp.33433056927019	2512	4	the	the	DT
nyp.33433056927019	2512	5	boiling	boiling	NN
nyp.33433056927019	2512	6	milk	milk	NN
nyp.33433056927019	2512	7	until	until	IN
nyp.33433056927019	2512	8	gelatine	gelatine	NN
nyp.33433056927019	2512	9	is	be	VBZ
nyp.33433056927019	2512	10	melted	melt	VBN
nyp.33433056927019	2512	11	,	,	,
nyp.33433056927019	2512	12	but	but	CC
nyp.33433056927019	2512	13	do	do	VBP
nyp.33433056927019	2512	14	not	not	RB
nyp.33433056927019	2512	15	boil	boil	VB
nyp.33433056927019	2512	16	.	.	.
nyp.33433056927019	2513	1	Flavor	flavor	NN
nyp.33433056927019	2513	2	with	with	IN
nyp.33433056927019	2513	3	one	one	CD
nyp.33433056927019	2513	4	tea-	tea-	JJ
nyp.33433056927019	2513	5	spoonful	spoonful	NN
nyp.33433056927019	2513	6	of	of	IN
nyp.33433056927019	2513	7	vanilla	vanilla	NN
nyp.33433056927019	2513	8	.	.	.
nyp.33433056927019	2514	1	Beat	beat	VB
nyp.33433056927019	2514	2	the	the	DT
nyp.33433056927019	2514	3	whites	white	NNS
nyp.33433056927019	2514	4	of	of	IN
nyp.33433056927019	2514	5	the	the	DT
nyp.33433056927019	2514	6	three	three	CD
nyp.33433056927019	2514	7	eggs	egg	NNS
nyp.33433056927019	2514	8	to	to	IN
nyp.33433056927019	2514	9	a	a	DT
nyp.33433056927019	2514	10	stiff	stiff	JJ
nyp.33433056927019	2514	11	froth	froth	NN
nyp.33433056927019	2514	12	,	,	,
nyp.33433056927019	2514	13	and	and	CC
nyp.33433056927019	2514	14	stir	stir	VB
nyp.33433056927019	2514	15	in	in	RP
nyp.33433056927019	2514	16	lightly	lightly	RB
nyp.33433056927019	2514	17	;	;	:
nyp.33433056927019	2514	18	then	then	RB
nyp.33433056927019	2514	19	pour	pour	VB
nyp.33433056927019	2514	20	into	into	IN
nyp.33433056927019	2514	21	a	a	DT
nyp.33433056927019	2514	22	mold	mold	NN
nyp.33433056927019	2514	23	.	.	.
nyp.33433056927019	2515	1	Serve	serve	VB
nyp.33433056927019	2515	2	with	with	IN
nyp.33433056927019	2515	3	cream	cream	NN
nyp.33433056927019	2515	4	,	,	,
nyp.33433056927019	2515	5	whipped	whip	VBN
nyp.33433056927019	2515	6	or	or	CC
nyp.33433056927019	2515	7	plain	plain	JJ
nyp.33433056927019	2515	8	.	.	.
nyp.33433056927019	2516	1	Mrs.	Mrs.	NNP
nyp.33433056927019	2516	2	M.	M.	NNP
nyp.33433056927019	2516	3	S.	S.	NNP
nyp.33433056927019	2516	4	Burns	Burns	NNP
nyp.33433056927019	2516	5	.	.	.
nyp.33433056927019	2517	1	SPANISH	SPANISH	NNP
nyp.33433056927019	2517	2	CREAM	CREAM	NNP
nyp.33433056927019	2517	3	.	.	.
nyp.33433056927019	2518	1	One	one	CD
nyp.33433056927019	2518	2	box	box	NN
nyp.33433056927019	2518	3	of	of	IN
nyp.33433056927019	2518	4	Chalmers	Chalmers	NNP
nyp.33433056927019	2518	5	'	'	POS
nyp.33433056927019	2518	6	gelatine	gelatine	NN
nyp.33433056927019	2518	7	soaked	soak	VBN
nyp.33433056927019	2518	8	for	for	IN
nyp.33433056927019	2518	9	one	one	CD
nyp.33433056927019	2518	10	hour	hour	NN
nyp.33433056927019	2518	11	in	in	IN
nyp.33433056927019	2518	12	a	a	DT
nyp.33433056927019	2518	13	coffee	coffee	NN
nyp.33433056927019	2518	14	-	-	HYPH
nyp.33433056927019	2518	15	cupful	cupful	NN
nyp.33433056927019	2518	16	of	of	IN
nyp.33433056927019	2518	17	milk	milk	NN
nyp.33433056927019	2518	18	,	,	,
nyp.33433056927019	2518	19	one	one	CD
nyp.33433056927019	2518	20	quart	quart	NN
nyp.33433056927019	2518	21	of	of	IN
nyp.33433056927019	2518	22	milk	milk	NN
nyp.33433056927019	2518	23	,	,	,
nyp.33433056927019	2518	24	eight	eight	CD
nyp.33433056927019	2518	25	eggs	egg	NNS
nyp.33433056927019	2518	26	(	(	-LRB-
nyp.33433056927019	2518	27	yolks	yolk	NNS
nyp.33433056927019	2518	28	and	and	CC
nyp.33433056927019	2518	29	whites	white	NNS
nyp.33433056927019	2518	30	beaten	beat	VBN
nyp.33433056927019	2518	31	separately	separately	RB
nyp.33433056927019	2518	32	)	)	-RRB-
nyp.33433056927019	2518	33	,	,	,
nyp.33433056927019	2518	34	one	one	CD
nyp.33433056927019	2518	35	cupful	cupful	NN
nyp.33433056927019	2518	36	of	of	IN
nyp.33433056927019	2518	37	granu-	granu-	NNP
nyp.33433056927019	2518	38	lated	late	VBD
nyp.33433056927019	2518	39	sugar	sugar	NN
nyp.33433056927019	2518	40	.	.	.
nyp.33433056927019	2519	1	Put	put	VB
nyp.33433056927019	2519	2	the	the	DT
nyp.33433056927019	2519	3	milk	milk	NN
nyp.33433056927019	2519	4	into	into	IN
nyp.33433056927019	2519	5	a	a	DT
nyp.33433056927019	2519	6	double	double	JJ
nyp.33433056927019	2519	7	boiler	boiler	NN
nyp.33433056927019	2519	8	.	.	.
nyp.33433056927019	2520	1	Beat	beat	VB
nyp.33433056927019	2520	2	JAMS	jam	NNS
nyp.33433056927019	2520	3	AND	and	CC
nyp.33433056927019	2520	4	JELLIES	jelly	NNS
nyp.33433056927019	2520	5	.	.	.
nyp.33433056927019	2521	1	PRESERVED	preserve	VBN
nyp.33433056927019	2521	2	CITRON	CITRON	NNP
nyp.33433056927019	2521	3	.	.	.
nyp.33433056927019	2522	1	(	(	-LRB-
nyp.33433056927019	2522	2	A	a	DT
nyp.33433056927019	2522	3	good	good	JJ
nyp.33433056927019	2522	4	substitute	substitute	NN
nyp.33433056927019	2522	5	for	for	IN
nyp.33433056927019	2522	6	preserved	preserve	VBN
nyp.33433056927019	2522	7	ginger	ginger	NN
nyp.33433056927019	2522	8	.	.	.
nyp.33433056927019	2522	9	)	)	-RRB-
nyp.33433056927019	2523	1	Cut	cut	VB
nyp.33433056927019	2523	2	into	into	IN
nyp.33433056927019	2523	3	small	small	JJ
nyp.33433056927019	2523	4	pieces	piece	NNS
nyp.33433056927019	2523	5	two	two	CD
nyp.33433056927019	2523	6	citrons	citron	NNS
nyp.33433056927019	2523	7	after	after	IN
nyp.33433056927019	2523	8	having	have	VBG
nyp.33433056927019	2523	9	removed	remove	VBN
nyp.33433056927019	2523	10	the	the	DT
nyp.33433056927019	2523	11	rind	rind	NN
nyp.33433056927019	2523	12	and	and	CC
nyp.33433056927019	2523	13	pips	pip	NNS
nyp.33433056927019	2523	14	.	.	.
nyp.33433056927019	2524	1	Sprinkle	sprinkle	VB
nyp.33433056927019	2524	2	over	over	RP
nyp.33433056927019	2524	3	two	two	CD
nyp.33433056927019	2524	4	pounds	pound	NNS
nyp.33433056927019	2524	5	of	of	IN
nyp.33433056927019	2524	6	granu-	granu-	NNP
nyp.33433056927019	2524	7	lated	late	VBN
nyp.33433056927019	2524	8	sugar	sugar	NN
nyp.33433056927019	2524	9	,	,	,
nyp.33433056927019	2524	10	and	and	CC
nyp.33433056927019	2524	11	let	let	VB
nyp.33433056927019	2524	12	it	-PRON-	PRP
nyp.33433056927019	2524	13	stand	stand	VB
nyp.33433056927019	2524	14	twenty	twenty	CD
nyp.33433056927019	2524	15	-	-	HYPH
nyp.33433056927019	2524	16	four	four	CD
nyp.33433056927019	2524	17	hours	hour	NNS
nyp.33433056927019	2524	18	.	.	.
nyp.33433056927019	2525	1	Then	then	RB
nyp.33433056927019	2525	2	add	add	VB
nyp.33433056927019	2525	3	about	about	RB
nyp.33433056927019	2525	4	three	three	CD
nyp.33433056927019	2525	5	pounds	pound	NNS
nyp.33433056927019	2525	6	more	more	JJR
nyp.33433056927019	2525	7	sugar	sugar	NN
nyp.33433056927019	2525	8	,	,	,
nyp.33433056927019	2525	9	one	one	CD
nyp.33433056927019	2525	10	quarter	quarter	NN
nyp.33433056927019	2525	11	pound	pound	NN
nyp.33433056927019	2525	12	white	white	JJ
nyp.33433056927019	2525	13	ginger	ginger	NN
nyp.33433056927019	2525	14	well	well	RB
nyp.33433056927019	2525	15	bruised	bruise	VBN
nyp.33433056927019	2525	16	,	,	,
nyp.33433056927019	2525	17	one	one	CD
nyp.33433056927019	2525	18	dozen	dozen	NN
nyp.33433056927019	2525	19	chilies	chilie	NNS
nyp.33433056927019	2525	20	(	(	-LRB-
nyp.33433056927019	2525	21	tied	tie	VBN
nyp.33433056927019	2525	22	in	in	IN
nyp.33433056927019	2525	23	a	a	DT
nyp.33433056927019	2525	24	muslin	muslin	JJ
nyp.33433056927019	2525	25	bag	bag	NN
nyp.33433056927019	2525	26	)	)	-RRB-
nyp.33433056927019	2525	27	,	,	,
nyp.33433056927019	2525	28	the	the	DT
nyp.33433056927019	2525	29	juice	juice	NN
nyp.33433056927019	2525	30	and	and	CC
nyp.33433056927019	2525	31	peel	peel	NN
nyp.33433056927019	2525	32	of	of	IN
nyp.33433056927019	2525	33	four	four	CD
nyp.33433056927019	2525	34	lemons	lemon	NNS
nyp.33433056927019	2525	35	,	,	,
nyp.33433056927019	2525	36	and	and	CC
nyp.33433056927019	2525	37	boil	boil	VB
nyp.33433056927019	2525	38	for	for	IN
nyp.33433056927019	2525	39	four	four	CD
nyp.33433056927019	2525	40	hours	hour	NNS
nyp.33433056927019	2525	41	,	,	,
nyp.33433056927019	2525	42	or	or	CC
nyp.33433056927019	2525	43	until	until	IN
nyp.33433056927019	2525	44	set	set	VBN
nyp.33433056927019	2525	45	like	like	IN
nyp.33433056927019	2525	46	jelly	jelly	NN
nyp.33433056927019	2525	47	.	.	.
nyp.33433056927019	2526	1	Mrs.	Mrs.	NNP
nyp.33433056927019	2526	2	Turner	Turner	NNP
nyp.33433056927019	2526	3	.	.	.
nyp.33433056927019	2527	1	CRAB	CRAB	NNP
nyp.33433056927019	2527	2	APPLE	APPLE	NNP
nyp.33433056927019	2527	3	JELLY	JELLY	NNP
nyp.33433056927019	2527	4	.	.	.
nyp.33433056927019	2528	1	Slice	slice	VB
nyp.33433056927019	2528	2	without	without	IN
nyp.33433056927019	2528	3	peeling	peel	VBG
nyp.33433056927019	2528	4	or	or	CC
nyp.33433056927019	2528	5	coring	coring	NN
nyp.33433056927019	2528	6	.	.	.
nyp.33433056927019	2529	1	Cover	cover	VB
nyp.33433056927019	2529	2	with	with	IN
nyp.33433056927019	2529	3	water	water	NN
nyp.33433056927019	2529	4	and	and	CC
nyp.33433056927019	2529	5	cook	cook	VB
nyp.33433056927019	2529	6	slowly	slowly	RB
nyp.33433056927019	2529	7	until	until	IN
nyp.33433056927019	2529	8	soft	soft	JJ
nyp.33433056927019	2529	9	enough	enough	RB
nyp.33433056927019	2529	10	to	to	TO
nyp.33433056927019	2529	11	press	press	VB
nyp.33433056927019	2529	12	the	the	DT
nyp.33433056927019	2529	13	juice	juice	NN
nyp.33433056927019	2529	14	out	out	RP
nyp.33433056927019	2529	15	.	.	.
nyp.33433056927019	2530	1	Strain	strain	VB
nyp.33433056927019	2530	2	through	through	IN
nyp.33433056927019	2530	3	a	a	DT
nyp.33433056927019	2530	4	flannel	flannel	NN
nyp.33433056927019	2530	5	bag	bag	NN
nyp.33433056927019	2530	6	.	.	.
nyp.33433056927019	2531	1	To	to	IN
nyp.33433056927019	2531	2	one	one	CD
nyp.33433056927019	2531	3	pint	pint	NN
nyp.33433056927019	2531	4	of	of	IN
nyp.33433056927019	2531	5	juice	juice	NN
nyp.33433056927019	2531	6	add	add	VB
nyp.33433056927019	2531	7	one	one	CD
nyp.33433056927019	2531	8	pound	pound	NN
nyp.33433056927019	2531	9	of	of	IN
nyp.33433056927019	2531	10	sugar	sugar	NN
nyp.33433056927019	2531	11	.	.	.
nyp.33433056927019	2532	1	Boil	Boil	NNP
nyp.33433056927019	2532	2	twenty	twenty	CD
nyp.33433056927019	2532	3	minutes	minute	NNS
nyp.33433056927019	2532	4	,	,	,
nyp.33433056927019	2532	5	skimming	skim	VBG
nyp.33433056927019	2532	6	while	while	IN
nyp.33433056927019	2532	7	the	the	DT
nyp.33433056927019	2532	8	juice	juice	NN
nyp.33433056927019	2532	9	is	be	VBZ
nyp.33433056927019	2532	10	boiling	boil	VBG
nyp.33433056927019	2532	11	.	.	.
nyp.33433056927019	2533	1	Put	put	VB
nyp.33433056927019	2533	2	the	the	DT
nyp.33433056927019	2533	3	sugar	sugar	NN
nyp.33433056927019	2533	4	on	on	IN
nyp.33433056927019	2533	5	pie	pie	NN
nyp.33433056927019	2533	6	plates	plate	NNS
nyp.33433056927019	2533	7	or	or	CC
nyp.33433056927019	2533	8	tins	tin	NNS
nyp.33433056927019	2533	9	in	in	IN
nyp.33433056927019	2533	10	the	the	DT
nyp.33433056927019	2533	11	oven	oven	NN
nyp.33433056927019	2533	12	until	until	IN
nyp.33433056927019	2533	13	hot	hot	JJ
nyp.33433056927019	2533	14	enough	enough	RB
nyp.33433056927019	2533	15	to	to	TO
nyp.33433056927019	2533	16	hiss	hiss	VB
nyp.33433056927019	2533	17	,	,	,
nyp.33433056927019	2533	18	when	when	WRB
nyp.33433056927019	2533	19	put	put	VBN
nyp.33433056927019	2533	20	into	into	IN
nyp.33433056927019	2533	21	the	the	DT
nyp.33433056927019	2533	22	juice	juice	NN
nyp.33433056927019	2533	23	.	.	.
nyp.33433056927019	2534	1	Stir	stir	VB
nyp.33433056927019	2534	2	until	until	IN
nyp.33433056927019	2534	3	it	-PRON-	PRP
nyp.33433056927019	2534	4	is	be	VBZ
nyp.33433056927019	2534	5	entirely	entirely	RB
nyp.33433056927019	2534	6	dissolved	dissolve	VBN
nyp.33433056927019	2534	7	;	;	:
nyp.33433056927019	2534	8	it	-PRON-	PRP
nyp.33433056927019	2534	9	is	be	VBZ
nyp.33433056927019	2534	10	then	then	RB
nyp.33433056927019	2534	11	ready	ready	JJ
nyp.33433056927019	2534	12	to	to	TO
nyp.33433056927019	2534	13	put	put	VB
nyp.33433056927019	2534	14	into	into	IN
nyp.33433056927019	2534	15	the	the	DT
nyp.33433056927019	2534	16	glasses	glass	NNS
nyp.33433056927019	2534	17	.	.	.
nyp.33433056927019	2535	1	Place	place	VB
nyp.33433056927019	2535	2	the	the	DT
nyp.33433056927019	2535	3	glasses	glass	NNS
nyp.33433056927019	2535	4	into	into	IN
nyp.33433056927019	2535	5	hot	hot	JJ
nyp.33433056927019	2535	6	water	water	NN
nyp.33433056927019	2535	7	until	until	IN
nyp.33433056927019	2535	8	you	-PRON-	PRP
nyp.33433056927019	2535	9	are	be	VBP
nyp.33433056927019	2535	10	ready	ready	JJ
nyp.33433056927019	2535	11	,	,	,
nyp.33433056927019	2535	12	in	in	IN
nyp.33433056927019	2535	13	order	order	NN
nyp.33433056927019	2535	14	to	to	TO
nyp.33433056927019	2535	15	prevent	prevent	VB
nyp.33433056927019	2535	16	their	-PRON-	PRP$
nyp.33433056927019	2535	17	breaking	breaking	NN
nyp.33433056927019	2535	18	or	or	CC
nyp.33433056927019	2535	19	cracking	crack	VBG
nyp.33433056927019	2535	20	.	.	.
nyp.33433056927019	2536	1	Mrs.	Mrs.	NNP
nyp.33433056927019	2536	2	Cyrus	Cyrus	NNP
nyp.33433056927019	2536	3	P.	P.	NNP
nyp.33433056927019	2536	4	Lee	Lee	NNP
nyp.33433056927019	2536	5	.	.	.
nyp.33433056927019	2537	1	CRANBERRY	CRANBERRY	NNP
nyp.33433056927019	2537	2	JELLY	JELLY	NNP
nyp.33433056927019	2537	3	.	.	.
nyp.33433056927019	2538	1	One	one	CD
nyp.33433056927019	2538	2	quart	quart	NN
nyp.33433056927019	2538	3	of	of	IN
nyp.33433056927019	2538	4	cranberries	cranberry	NNS
nyp.33433056927019	2538	5	,	,	,
nyp.33433056927019	2538	6	three	three	CD
nyp.33433056927019	2538	7	fourths	fourth	NNS
nyp.33433056927019	2538	8	of	of	IN
nyp.33433056927019	2538	9	a	a	DT
nyp.33433056927019	2538	10	pound	pound	NN
nyp.33433056927019	2538	11	of	of	IN
nyp.33433056927019	2538	12	granulated	granulated	JJ
nyp.33433056927019	2538	13	sugar	sugar	NN
nyp.33433056927019	2538	14	,	,	,
nyp.33433056927019	2538	15	one	one	CD
nyp.33433056927019	2538	16	large	large	JJ
nyp.33433056927019	2538	17	coffee	coffee	NN
nyp.33433056927019	2538	18	-	-	HYPH
nyp.33433056927019	2538	19	cupful	cupful	NN
nyp.33433056927019	2538	20	of	of	IN
nyp.33433056927019	2538	21	water	water	NN
nyp.33433056927019	2538	22	.	.	.
nyp.33433056927019	2539	1	Cook	Cook	NNP
nyp.33433056927019	2539	2	140	140	CD
nyp.33433056927019	2539	3	JAMS	jam	NNS
nyp.33433056927019	2539	4	AND	and	CC
nyp.33433056927019	2539	5	/ELLIES	/ellies	NN
nyp.33433056927019	2539	6	.	.	.
nyp.33433056927019	2540	1	141	141	CD
nyp.33433056927019	2540	2	until	until	IN
nyp.33433056927019	2540	3	berries	berry	NNS
nyp.33433056927019	2540	4	are	be	VBP
nyp.33433056927019	2540	5	soft	soft	JJ
nyp.33433056927019	2540	6	,	,	,
nyp.33433056927019	2540	7	or	or	CC
nyp.33433056927019	2540	8	fallen	fall	VBN
nyp.33433056927019	2540	9	to	to	IN
nyp.33433056927019	2540	10	pieces	piece	NNS
nyp.33433056927019	2540	11	,	,	,
nyp.33433056927019	2540	12	then	then	RB
nyp.33433056927019	2540	13	strain	strain	VB
nyp.33433056927019	2540	14	through	through	IN
nyp.33433056927019	2540	15	a	a	DT
nyp.33433056927019	2540	16	colander	colander	NN
nyp.33433056927019	2540	17	,	,	,
nyp.33433056927019	2540	18	pour	pour	VB
nyp.33433056927019	2540	19	into	into	IN
nyp.33433056927019	2540	20	glasses	glass	NNS
nyp.33433056927019	2540	21	,	,	,
nyp.33433056927019	2540	22	and	and	CC
nyp.33433056927019	2540	23	set	set	VBN
nyp.33433056927019	2540	24	into	into	IN
nyp.33433056927019	2540	25	a	a	DT
nyp.33433056927019	2540	26	cool	cool	JJ
nyp.33433056927019	2540	27	place	place	NN
nyp.33433056927019	2540	28	.	.	.
nyp.33433056927019	2541	1	Mrs.	Mrs.	NNP
nyp.33433056927019	2541	2	C.	C.	NNP
nyp.33433056927019	2541	3	C.	C.	NNP
nyp.33433056927019	2541	4	McCain	McCain	NNP
nyp.33433056927019	2541	5	.	.	.
nyp.33433056927019	2542	1	BAKED	BAKED	NNP
nyp.33433056927019	2542	2	CRANBERRIES	cranberry	NNS
nyp.33433056927019	2542	3	.	.	.
nyp.33433056927019	2543	1	Wash	wash	VB
nyp.33433056927019	2543	2	and	and	CC
nyp.33433056927019	2543	3	pick	pick	VB
nyp.33433056927019	2543	4	over	over	RP
nyp.33433056927019	2543	5	one	one	CD
nyp.33433056927019	2543	6	quart	quart	NN
nyp.33433056927019	2543	7	of	of	IN
nyp.33433056927019	2543	8	cranberries	cranberry	NNS
nyp.33433056927019	2543	9	,	,	,
nyp.33433056927019	2543	10	and	and	CC
nyp.33433056927019	2543	11	put	put	VBD
nyp.33433056927019	2543	12	into	into	IN
nyp.33433056927019	2543	13	a	a	DT
nyp.33433056927019	2543	14	granite	granite	NN
nyp.33433056927019	2543	15	baking	baking	NN
nyp.33433056927019	2543	16	dish	dish	NN
nyp.33433056927019	2543	17	.	.	.
nyp.33433056927019	2544	1	One	one	CD
nyp.33433056927019	2544	2	coffee	coffee	NN
nyp.33433056927019	2544	3	-	-	HYPH
nyp.33433056927019	2544	4	cupful	cupful	NN
nyp.33433056927019	2544	5	of	of	IN
nyp.33433056927019	2544	6	white	white	JJ
nyp.33433056927019	2544	7	sugar	sugar	NN
nyp.33433056927019	2544	8	spread	spread	VBN
nyp.33433056927019	2544	9	on	on	IN
nyp.33433056927019	2544	10	top	top	NN
nyp.33433056927019	2544	11	.	.	.
nyp.33433056927019	2545	1	Make	make	VB
nyp.33433056927019	2545	2	a	a	DT
nyp.33433056927019	2545	3	hole	hole	NN
nyp.33433056927019	2545	4	in	in	IN
nyp.33433056927019	2545	5	the	the	DT
nyp.33433056927019	2545	6	middle	middle	NN
nyp.33433056927019	2545	7	and	and	CC
nyp.33433056927019	2545	8	pour	pour	VB
nyp.33433056927019	2545	9	in	in	IN
nyp.33433056927019	2545	10	half	half	PDT
nyp.33433056927019	2545	11	a	a	DT
nyp.33433056927019	2545	12	cupful	cupful	NN
nyp.33433056927019	2545	13	of	of	IN
nyp.33433056927019	2545	14	water	water	NN
nyp.33433056927019	2545	15	.	.	.
nyp.33433056927019	2546	1	Set	Set	VBN
nyp.33433056927019	2546	2	into	into	IN
nyp.33433056927019	2546	3	a	a	DT
nyp.33433056927019	2546	4	slow	slow	JJ
nyp.33433056927019	2546	5	oven	oven	NN
nyp.33433056927019	2546	6	and	and	CC
nyp.33433056927019	2546	7	bake	bake	VB
nyp.33433056927019	2546	8	forty	forty	CD
nyp.33433056927019	2546	9	minutes	minute	NNS
nyp.33433056927019	2546	10	.	.	.
nyp.33433056927019	2547	1	When	when	WRB
nyp.33433056927019	2547	2	cold	cold	JJ
nyp.33433056927019	2547	3	,	,	,
nyp.33433056927019	2547	4	and	and	CC
nyp.33433056927019	2547	5	you	-PRON-	PRP
nyp.33433056927019	2547	6	want	want	VBP
nyp.33433056927019	2547	7	to	to	TO
nyp.33433056927019	2547	8	serve	serve	VB
nyp.33433056927019	2547	9	them	-PRON-	PRP
nyp.33433056927019	2547	10	,	,	,
nyp.33433056927019	2547	11	take	take	VB
nyp.33433056927019	2547	12	a	a	DT
nyp.33433056927019	2547	13	spoon	spoon	NN
nyp.33433056927019	2547	14	and	and	CC
nyp.33433056927019	2547	15	turn	turn	VB
nyp.33433056927019	2547	16	them	-PRON-	PRP
nyp.33433056927019	2547	17	into	into	IN
nyp.33433056927019	2547	18	a	a	DT
nyp.33433056927019	2547	19	glass	glass	NN
nyp.33433056927019	2547	20	dish	dish	NN
nyp.33433056927019	2547	21	,	,	,
nyp.33433056927019	2547	22	turning	turn	VBG
nyp.33433056927019	2547	23	them	-PRON-	PRP
nyp.33433056927019	2547	24	over	over	RP
nyp.33433056927019	2547	25	.	.	.
nyp.33433056927019	2548	1	As	as	IN
nyp.33433056927019	2548	2	you	-PRON-	PRP
nyp.33433056927019	2548	3	dish	dish	VBP
nyp.33433056927019	2548	4	them	-PRON-	PRP
nyp.33433056927019	2548	5	,	,	,
nyp.33433056927019	2548	6	you	-PRON-	PRP
nyp.33433056927019	2548	7	will	will	MD
nyp.33433056927019	2548	8	find	find	VB
nyp.33433056927019	2548	9	them	-PRON-	PRP
nyp.33433056927019	2548	10	whole	whole	JJ
nyp.33433056927019	2548	11	and	and	CC
nyp.33433056927019	2548	12	crystallized	crystallize	VBD
nyp.33433056927019	2548	13	at	at	IN
nyp.33433056927019	2548	14	the	the	DT
nyp.33433056927019	2548	15	bottom	bottom	NN
nyp.33433056927019	2548	16	.	.	.
nyp.33433056927019	2549	1	Pass	pass	VB
nyp.33433056927019	2549	2	around	around	RP
nyp.33433056927019	2549	3	as	as	IN
nyp.33433056927019	2549	4	you	-PRON-	PRP
nyp.33433056927019	2549	5	would	would	MD
nyp.33433056927019	2549	6	jelly	jelly	NN
nyp.33433056927019	2549	7	.	.	.
nyp.33433056927019	2550	1	Sometimes	sometimes	RB
nyp.33433056927019	2550	2	half	half	PDT
nyp.33433056927019	2550	3	an	an	DT
nyp.33433056927019	2550	4	hour	hour	NN
nyp.33433056927019	2550	5	will	will	MD
nyp.33433056927019	2550	6	cook	cook	VB
nyp.33433056927019	2550	7	them	-PRON-	PRP
nyp.33433056927019	2550	8	.	.	.
nyp.33433056927019	2551	1	Mrs.	Mrs.	NNP
nyp.33433056927019	2551	2	William	William	NNP
nyp.33433056927019	2551	3	Thurstone	Thurstone	NNP
nyp.33433056927019	2551	4	.	.	.
nyp.33433056927019	2552	1	CURRANT	CURRANT	NNP
nyp.33433056927019	2552	2	JELLY	JELLY	NNP
nyp.33433056927019	2552	3	.	.	.
nyp.33433056927019	2553	1	Put	put	VB
nyp.33433056927019	2553	2	the	the	DT
nyp.33433056927019	2553	3	currants	currant	NNS
nyp.33433056927019	2553	4	,	,	,
nyp.33433056927019	2553	5	with	with	IN
nyp.33433056927019	2553	6	the	the	DT
nyp.33433056927019	2553	7	stems	stem	NNS
nyp.33433056927019	2553	8	on	on	IN
nyp.33433056927019	2553	9	,	,	,
nyp.33433056927019	2553	10	into	into	IN
nyp.33433056927019	2553	11	a	a	DT
nyp.33433056927019	2553	12	stone	stone	NN
nyp.33433056927019	2553	13	jar	jar	NN
nyp.33433056927019	2553	14	.	.	.
nyp.33433056927019	2554	1	Stand	stand	VB
nyp.33433056927019	2554	2	it	-PRON-	PRP
nyp.33433056927019	2554	3	on	on	IN
nyp.33433056927019	2554	4	the	the	DT
nyp.33433056927019	2554	5	stove	stove	NN
nyp.33433056927019	2554	6	in	in	IN
nyp.33433056927019	2554	7	hot	hot	JJ
nyp.33433056927019	2554	8	water	water	NN
nyp.33433056927019	2554	9	until	until	IN
nyp.33433056927019	2554	10	the	the	DT
nyp.33433056927019	2554	11	currants	currant	NNS
nyp.33433056927019	2554	12	are	be	VBP
nyp.33433056927019	2554	13	steamed	steam	VBN
nyp.33433056927019	2554	14	through	through	IN
nyp.33433056927019	2554	15	.	.	.
nyp.33433056927019	2555	1	Mash	mash	VB
nyp.33433056927019	2555	2	a	a	DT
nyp.33433056927019	2555	3	little	little	JJ
nyp.33433056927019	2555	4	while	while	NN
nyp.33433056927019	2555	5	steaming	steam	VBG
nyp.33433056927019	2555	6	,	,	,
nyp.33433056927019	2555	7	and	and	CC
nyp.33433056927019	2555	8	squeeze	squeeze	VB
nyp.33433056927019	2555	9	through	through	IN
nyp.33433056927019	2555	10	a	a	DT
nyp.33433056927019	2555	11	jelly	jelly	NN
nyp.33433056927019	2555	12	bag	bag	NN
nyp.33433056927019	2555	13	.	.	.
nyp.33433056927019	2556	1	Boil	Boil	NNP
nyp.33433056927019	2556	2	twenty	twenty	CD
nyp.33433056927019	2556	3	minutes	minute	NNS
nyp.33433056927019	2556	4	.	.	.
nyp.33433056927019	2557	1	To	to	IN
nyp.33433056927019	2557	2	every	every	DT
nyp.33433056927019	2557	3	pint	pint	NN
nyp.33433056927019	2557	4	of	of	IN
nyp.33433056927019	2557	5	juice	juice	NN
nyp.33433056927019	2557	6	add	add	VB
nyp.33433056927019	2557	7	one	one	CD
nyp.33433056927019	2557	8	pound	pound	NN
nyp.33433056927019	2557	9	of	of	IN
nyp.33433056927019	2557	10	sugar	sugar	NN
nyp.33433056927019	2557	11	.	.	.
nyp.33433056927019	2558	1	Pour	pour	VB
nyp.33433056927019	2558	2	into	into	IN
nyp.33433056927019	2558	3	jelly	jelly	JJ
nyp.33433056927019	2558	4	glasses	glass	NNS
nyp.33433056927019	2558	5	and	and	CC
nyp.33433056927019	2558	6	seal	seal	NN
nyp.33433056927019	2558	7	.	.	.
nyp.33433056927019	2559	1	Mrs.	Mrs.	NNP
nyp.33433056927019	2559	2	Cyrus	Cyrus	NNP
nyp.33433056927019	2559	3	P.	P.	NNP
nyp.33433056927019	2559	4	Lee	Lee	NNP
nyp.33433056927019	2559	5	.	.	.
nyp.33433056927019	2560	1	CURRANT	CURRANT	NNP
nyp.33433056927019	2560	2	JELLY	JELLY	NNP
nyp.33433056927019	2560	3	.	.	.
nyp.33433056927019	2561	1	Clean	clean	VB
nyp.33433056927019	2561	2	the	the	DT
nyp.33433056927019	2561	3	currants	currant	NNS
nyp.33433056927019	2561	4	,	,	,
nyp.33433056927019	2561	5	but	but	CC
nyp.33433056927019	2561	6	leave	leave	VB
nyp.33433056927019	2561	7	them	-PRON-	PRP
nyp.33433056927019	2561	8	on	on	IN
nyp.33433056927019	2561	9	the	the	DT
nyp.33433056927019	2561	10	stems	stem	NNS
nyp.33433056927019	2561	11	.	.	.
nyp.33433056927019	2562	1	Weigh	weigh	VB
nyp.33433056927019	2562	2	the	the	DT
nyp.33433056927019	2562	3	fruit	fruit	NN
nyp.33433056927019	2562	4	accurately	accurately	RB
nyp.33433056927019	2562	5	;	;	:
nyp.33433056927019	2562	6	then	then	RB
nyp.33433056927019	2562	7	put	put	VB
nyp.33433056927019	2562	8	a	a	DT
nyp.33433056927019	2562	9	pint	pint	NN
nyp.33433056927019	2562	10	of	of	IN
nyp.33433056927019	2562	11	water	water	NN
nyp.33433056927019	2562	12	into	into	IN
nyp.33433056927019	2562	13	the	the	DT
nyp.33433056927019	2562	14	kettle	kettle	NN
nyp.33433056927019	2562	15	and	and	CC
nyp.33433056927019	2562	16	add	add	VB
nyp.33433056927019	2562	17	the	the	DT
nyp.33433056927019	2562	18	fruit	fruit	NN
nyp.33433056927019	2562	19	,	,	,
nyp.33433056927019	2562	20	pressing	press	VBG
nyp.33433056927019	2562	21	it	-PRON-	PRP
nyp.33433056927019	2562	22	enough	enough	RB
nyp.33433056927019	2562	23	to	to	TO
nyp.33433056927019	2562	24	start	start	VB
nyp.33433056927019	2562	25	the	the	DT
nyp.33433056927019	2562	26	juice	juice	NN
nyp.33433056927019	2562	27	.	.	.
nyp.33433056927019	2563	1	Let	let	VB
nyp.33433056927019	2563	2	them	-PRON-	PRP
nyp.33433056927019	2563	3	boil	boil	VB
nyp.33433056927019	2563	4	at	at	RB
nyp.33433056927019	2563	5	least	least	JJS
nyp.33433056927019	2563	6	twenty	twenty	CD
nyp.33433056927019	2563	7	minutes	minute	NNS
nyp.33433056927019	2563	8	,	,	,
nyp.33433056927019	2563	9	stirring	stir	VBG
nyp.33433056927019	2563	10	and	and	CC
nyp.33433056927019	2563	11	pressing	press	VBG
nyp.33433056927019	2563	12	from	from	IN
nyp.33433056927019	2563	13	time	time	NN
nyp.33433056927019	2563	14	to	to	IN
nyp.33433056927019	2563	15	time	time	NN
nyp.33433056927019	2563	16	,	,	,
nyp.33433056927019	2563	17	that	that	IN
nyp.33433056927019	2563	18	they	-PRON-	PRP
nyp.33433056927019	2563	19	do	do	VBP
nyp.33433056927019	2563	20	not	not	RB
nyp.33433056927019	2563	21	JAMS	jam	NNS
nyp.33433056927019	2563	22	AND	and	CC
nyp.33433056927019	2563	23	JELLIES	jelly	NNS
nyp.33433056927019	2563	24	.	.	.
nyp.33433056927019	2564	1	143	143	CD
nyp.33433056927019	2564	2	basins	basin	NNS
nyp.33433056927019	2564	3	.	.	.
nyp.33433056927019	2565	1	Into	into	IN
nyp.33433056927019	2565	2	one	one	CD
nyp.33433056927019	2565	3	put	put	VBD
nyp.33433056927019	2565	4	the	the	DT
nyp.33433056927019	2565	5	juice	juice	NN
nyp.33433056927019	2565	6	of	of	IN
nyp.33433056927019	2565	7	six	six	CD
nyp.33433056927019	2565	8	sweet	sweet	JJ
nyp.33433056927019	2565	9	oranges	orange	NNS
nyp.33433056927019	2565	10	,	,	,
nyp.33433056927019	2565	11	the	the	DT
nyp.33433056927019	2565	12	rind	rind	NN
nyp.33433056927019	2565	13	and	and	CC
nyp.33433056927019	2565	14	juice	juice	NN
nyp.33433056927019	2565	15	of	of	IN
nyp.33433056927019	2565	16	two	two	CD
nyp.33433056927019	2565	17	lemons	lemon	NNS
nyp.33433056927019	2565	18	,	,	,
nyp.33433056927019	2565	19	and	and	CC
nyp.33433056927019	2565	20	all	all	PDT
nyp.33433056927019	2565	21	the	the	DT
nyp.33433056927019	2565	22	good	good	JJ
nyp.33433056927019	2565	23	pulp	pulp	NN
nyp.33433056927019	2565	24	of	of	IN
nyp.33433056927019	2565	25	your	-PRON-	PRP$
nyp.33433056927019	2565	26	boiled	boil	VBN
nyp.33433056927019	2565	27	oranges	orange	NNS
nyp.33433056927019	2565	28	,	,	,
nyp.33433056927019	2565	29	which	which	WDT
nyp.33433056927019	2565	30	weigh	weigh	VBP
nyp.33433056927019	2565	31	before	before	IN
nyp.33433056927019	2565	32	they	-PRON-	PRP
nyp.33433056927019	2565	33	are	be	VBP
nyp.33433056927019	2565	34	cut	cut	VBN
nyp.33433056927019	2565	35	up	up	RP
nyp.33433056927019	2565	36	.	.	.
nyp.33433056927019	2566	1	Put	put	VB
nyp.33433056927019	2566	2	one	one	CD
nyp.33433056927019	2566	3	pound	pound	NN
nyp.33433056927019	2566	4	and	and	CC
nyp.33433056927019	2566	5	a	a	DT
nyp.33433056927019	2566	6	half	half	NN
nyp.33433056927019	2566	7	of	of	IN
nyp.33433056927019	2566	8	sugar	sugar	NN
nyp.33433056927019	2566	9	to	to	IN
nyp.33433056927019	2566	10	each	each	DT
nyp.33433056927019	2566	11	pound	pound	NN
nyp.33433056927019	2566	12	of	of	IN
nyp.33433056927019	2566	13	orange	orange	NN
nyp.33433056927019	2566	14	into	into	IN
nyp.33433056927019	2566	15	the	the	DT
nyp.33433056927019	2566	16	other	other	JJ
nyp.33433056927019	2566	17	basin	basin	NN
nyp.33433056927019	2566	18	.	.	.
nyp.33433056927019	2567	1	Put	put	VB
nyp.33433056927019	2567	2	the	the	DT
nyp.33433056927019	2567	3	seeds	seed	NNS
nyp.33433056927019	2567	4	and	and	CC
nyp.33433056927019	2567	5	shreds	shred	NNS
nyp.33433056927019	2567	6	and	and	CC
nyp.33433056927019	2567	7	strain	strain	VB
nyp.33433056927019	2567	8	one	one	CD
nyp.33433056927019	2567	9	quart	quart	NN
nyp.33433056927019	2567	10	of	of	IN
nyp.33433056927019	2567	11	water	water	NN
nyp.33433056927019	2567	12	through	through	IN
nyp.33433056927019	2567	13	them	-PRON-	PRP
nyp.33433056927019	2567	14	.	.	.
nyp.33433056927019	2568	1	Cut	cut	VB
nyp.33433056927019	2568	2	the	the	DT
nyp.33433056927019	2568	3	rind	rind	NN
nyp.33433056927019	2568	4	of	of	IN
nyp.33433056927019	2568	5	the	the	DT
nyp.33433056927019	2568	6	boiled	boil	VBN
nyp.33433056927019	2568	7	oranges	orange	NNS
nyp.33433056927019	2568	8	into	into	IN
nyp.33433056927019	2568	9	fine	fine	JJ
nyp.33433056927019	2568	10	shreds	shred	NNS
nyp.33433056927019	2568	11	.	.	.
nyp.33433056927019	2569	1	Boil	boil	VB
nyp.33433056927019	2569	2	all	all	RB
nyp.33433056927019	2569	3	together	together	RB
nyp.33433056927019	2569	4	twenty	twenty	CD
nyp.33433056927019	2569	5	minutes	minute	NNS
nyp.33433056927019	2569	6	,	,	,
nyp.33433056927019	2569	7	or	or	CC
nyp.33433056927019	2569	8	till	till	IN
nyp.33433056927019	2569	9	quite	quite	RB
nyp.33433056927019	2569	10	clear	clear	JJ
nyp.33433056927019	2569	11	.	.	.
nyp.33433056927019	2570	1	-	-	:
nyp.33433056927019	2570	2	Mrs.	Mrs.	NNP
nyp.33433056927019	2570	3	F.	F.	NNP
nyp.33433056927019	2570	4	Dixon	Dixon	NNP
nyp.33433056927019	2570	5	.	.	.
nyp.33433056927019	2571	1	ORANGE	ORANGE	NNP
nyp.33433056927019	2571	2	MARMALADE	MARMALADE	NNP
nyp.33433056927019	2571	3	.	.	.
nyp.33433056927019	2572	1	One	one	CD
nyp.33433056927019	2572	2	dozen	dozen	NN
nyp.33433056927019	2572	3	oranges	orange	NNS
nyp.33433056927019	2572	4	,	,	,
nyp.33433056927019	2572	5	six	six	CD
nyp.33433056927019	2572	6	lemons	lemon	NNS
nyp.33433056927019	2572	7	.	.	.
nyp.33433056927019	2573	1	Use	use	VB
nyp.33433056927019	2573	2	a	a	DT
nyp.33433056927019	2573	3	lemon	lemon	NN
nyp.33433056927019	2573	4	squeezer	squeezer	NN
nyp.33433056927019	2573	5	.	.	.
nyp.33433056927019	2574	1	Take	take	VB
nyp.33433056927019	2574	2	the	the	DT
nyp.33433056927019	2574	3	juice	juice	NN
nyp.33433056927019	2574	4	and	and	CC
nyp.33433056927019	2574	5	some	some	DT
nyp.33433056927019	2574	6	of	of	IN
nyp.33433056927019	2574	7	the	the	DT
nyp.33433056927019	2574	8	pulp	pulp	NN
nyp.33433056927019	2574	9	of	of	IN
nyp.33433056927019	2574	10	one	one	CD
nyp.33433056927019	2574	11	dozen	dozen	NN
nyp.33433056927019	2574	12	oranges	orange	NNS
nyp.33433056927019	2574	13	.	.	.
nyp.33433056927019	2575	1	Grate	grate	VB
nyp.33433056927019	2575	2	the	the	DT
nyp.33433056927019	2575	3	rind	rind	NN
nyp.33433056927019	2575	4	of	of	IN
nyp.33433056927019	2575	5	ten	ten	CD
nyp.33433056927019	2575	6	oranges	orange	NNS
nyp.33433056927019	2575	7	.	.	.
nyp.33433056927019	2576	1	Slice	slice	VB
nyp.33433056927019	2576	2	the	the	DT
nyp.33433056927019	2576	3	lemons	lemon	NNS
nyp.33433056927019	2576	4	as	as	RB
nyp.33433056927019	2576	5	thin	thin	JJ
nyp.33433056927019	2576	6	as	as	IN
nyp.33433056927019	2576	7	possible	possible	JJ
nyp.33433056927019	2576	8	.	.	.
nyp.33433056927019	2577	1	Put	put	VB
nyp.33433056927019	2577	2	all	all	DT
nyp.33433056927019	2577	3	into	into	IN
nyp.33433056927019	2577	4	a	a	DT
nyp.33433056927019	2577	5	stone	stone	NN
nyp.33433056927019	2577	6	vessel	vessel	NN
nyp.33433056927019	2577	7	and	and	CC
nyp.33433056927019	2577	8	cover	cover	VBP
nyp.33433056927019	2577	9	with	with	IN
nyp.33433056927019	2577	10	cold	cold	JJ
nyp.33433056927019	2577	11	water	water	NN
nyp.33433056927019	2577	12	.	.	.
nyp.33433056927019	2578	1	Leave	leave	VB
nyp.33433056927019	2578	2	this	this	DT
nyp.33433056927019	2578	3	for	for	IN
nyp.33433056927019	2578	4	three	three	CD
nyp.33433056927019	2578	5	days	day	NNS
nyp.33433056927019	2578	6	Then	then	RB
nyp.33433056927019	2578	7	,	,	,
nyp.33433056927019	2578	8	with	with	IN
nyp.33433056927019	2578	9	a	a	DT
nyp.33433056927019	2578	10	cup	cup	NN
nyp.33433056927019	2578	11	,	,	,
nyp.33433056927019	2578	12	measure	measure	NN
nyp.33433056927019	2578	13	cup	cup	NN
nyp.33433056927019	2578	14	for	for	IN
nyp.33433056927019	2578	15	cup	cup	NN
nyp.33433056927019	2578	16	of	of	IN
nyp.33433056927019	2578	17	sugar	sugar	NN
nyp.33433056927019	2578	18	and	and	CC
nyp.33433056927019	2578	19	fruit	fruit	NN
nyp.33433056927019	2578	20	.	.	.
nyp.33433056927019	2579	1	Boil	boil	VB
nyp.33433056927019	2579	2	until	until	IN
nyp.33433056927019	2579	3	like	like	UH
nyp.33433056927019	2579	4	jelly	jelly	NN
nyp.33433056927019	2579	5	,	,	,
nyp.33433056927019	2579	6	about	about	RB
nyp.33433056927019	2579	7	three	three	CD
nyp.33433056927019	2579	8	hours	hour	NNS
nyp.33433056927019	2579	9	.	.	.
nyp.33433056927019	2580	1	AMrs	AMrs	NNP
nyp.33433056927019	2580	2	.	.	.
nyp.33433056927019	2581	1	Turner	Turner	NNP
nyp.33433056927019	2581	2	.	.	.
nyp.33433056927019	2582	1	PEAR	PEAR	NNP
nyp.33433056927019	2582	2	MARMALADE	MARMALADE	NNP
nyp.33433056927019	2582	3	.	.	.
nyp.33433056927019	2583	1	Take	take	VB
nyp.33433056927019	2583	2	pears	pear	NNS
nyp.33433056927019	2583	3	,	,	,
nyp.33433056927019	2583	4	not	not	RB
nyp.33433056927019	2583	5	quite	quite	RB
nyp.33433056927019	2583	6	ripe	ripe	JJ
nyp.33433056927019	2583	7	,	,	,
nyp.33433056927019	2583	8	and	and	CC
nyp.33433056927019	2583	9	chop	chop	VB
nyp.33433056927019	2583	10	quite	quite	RB
nyp.33433056927019	2583	11	fine	fine	JJ
nyp.33433056927019	2583	12	.	.	.
nyp.33433056927019	2584	1	To	to	IN
nyp.33433056927019	2584	2	eight	eight	CD
nyp.33433056927019	2584	3	pounds	pound	NNS
nyp.33433056927019	2584	4	of	of	IN
nyp.33433056927019	2584	5	pears	pear	NNS
nyp.33433056927019	2584	6	add	add	VB
nyp.33433056927019	2584	7	eight	eight	CD
nyp.33433056927019	2584	8	pounds	pound	NNS
nyp.33433056927019	2584	9	sugar	sugar	NN
nyp.33433056927019	2584	10	,	,	,
nyp.33433056927019	2584	11	the	the	DT
nyp.33433056927019	2584	12	juice	juice	NN
nyp.33433056927019	2584	13	and	and	CC
nyp.33433056927019	2584	14	rind	rind	NN
nyp.33433056927019	2584	15	of	of	IN
nyp.33433056927019	2584	16	four	four	CD
nyp.33433056927019	2584	17	lemons	lemon	NNS
nyp.33433056927019	2584	18	.	.	.
nyp.33433056927019	2585	1	Cut	cut	VB
nyp.33433056927019	2585	2	rind	rind	NN
nyp.33433056927019	2585	3	into	into	IN
nyp.33433056927019	2585	4	small	small	JJ
nyp.33433056927019	2585	5	pieces	piece	NNS
nyp.33433056927019	2585	6	.	.	.
nyp.33433056927019	2586	1	Add	add	VB
nyp.33433056927019	2586	2	one	one	CD
nyp.33433056927019	2586	3	quarter	quarter	NN
nyp.33433056927019	2586	4	pound	pound	NN
nyp.33433056927019	2586	5	of	of	IN
nyp.33433056927019	2586	6	green	green	JJ
nyp.33433056927019	2586	7	ginger	ginger	NN
nyp.33433056927019	2586	8	root	root	NN
nyp.33433056927019	2586	9	,	,	,
nyp.33433056927019	2586	10	also	also	RB
nyp.33433056927019	2586	11	chopped	chop	VBN
nyp.33433056927019	2586	12	fine	fine	RB
nyp.33433056927019	2586	13	,	,	,
nyp.33433056927019	2586	14	first	first	RB
nyp.33433056927019	2586	15	scraping	scrape	VBG
nyp.33433056927019	2586	16	the	the	DT
nyp.33433056927019	2586	17	root	root	NN
nyp.33433056927019	2586	18	on	on	IN
nyp.33433056927019	2586	19	the	the	DT
nyp.33433056927019	2586	20	outside	outside	NN
nyp.33433056927019	2586	21	.	.	.
nyp.33433056927019	2587	1	Stir	stir	VB
nyp.33433056927019	2587	2	the	the	DT
nyp.33433056927019	2587	3	mixture	mixture	NN
nyp.33433056927019	2587	4	well	well	RB
nyp.33433056927019	2587	5	,	,	,
nyp.33433056927019	2587	6	and	and	CC
nyp.33433056927019	2587	7	boil	boil	VB
nyp.33433056927019	2587	8	one	one	CD
nyp.33433056927019	2587	9	hour	hour	NN
nyp.33433056927019	2587	10	,	,	,
nyp.33433056927019	2587	11	or	or	CC
nyp.33433056927019	2587	12	longer	long	RBR
nyp.33433056927019	2587	13	if	if	IN
nyp.33433056927019	2587	14	necessary	necessary	JJ
nyp.33433056927019	2587	15	,	,	,
nyp.33433056927019	2587	16	until	until	IN
nyp.33433056927019	2587	17	the	the	DT
nyp.33433056927019	2587	18	pears	pear	NNS
nyp.33433056927019	2587	19	have	have	VBP
nyp.33433056927019	2587	20	a	a	DT
nyp.33433056927019	2587	21	clear	clear	JJ
nyp.33433056927019	2587	22	,	,	,
nyp.33433056927019	2587	23	transparent	transparent	JJ
nyp.33433056927019	2587	24	look	look	NN
nyp.33433056927019	2587	25	.	.	.
nyp.33433056927019	2588	1	Stir	stir	VB
nyp.33433056927019	2588	2	frequently	frequently	RB
nyp.33433056927019	2588	3	.	.	.
nyp.33433056927019	2589	1	This	this	DT
nyp.33433056927019	2589	2	is	be	VBZ
nyp.33433056927019	2589	3	delicious	delicious	JJ
nyp.33433056927019	2589	4	.	.	.
nyp.33433056927019	2590	1	Try	try	VB
nyp.33433056927019	2590	2	it	-PRON-	PRP
nyp.33433056927019	2590	3	.	.	.
nyp.33433056927019	2591	1	Lucy	Lucy	NNP
nyp.33433056927019	2591	2	B.	B.	NNP
nyp.33433056927019	2591	3	Lee	Lee	NNP
nyp.33433056927019	2591	4	.	.	.
nyp.33433056927019	2592	1	11111111111111111111111111111111111111111111111111111111	11111111111111111111111111111111111111111111111111111111	CD
nyp.33433056927019	2592	2	1872	1872	CD
nyp.33433056927019	2592	3	..	..	NFP
nyp.33433056927019	2592	4	..	..	NFP
nyp.33433056927019	2592	5	1898	1898	CD
nyp.33433056927019	2592	6	CHALMERS	CHALMERS	NNP
nyp.33433056927019	2592	7	'	'	POS
nyp.33433056927019	2592	8	MERS	MERS	NNP
nyp.33433056927019	2592	9	SOMS	SOMS	NNP
nyp.33433056927019	2592	10	GREAT	great	JJ
nyp.33433056927019	2592	11	SONS	son	NNS
nyp.33433056927019	2592	12	GELATINA	GELATINA	NNP
nyp.33433056927019	2592	13	adresa	adresa	NN
nyp.33433056927019	2592	14	B	B	NNP
nyp.33433056927019	2592	15	P	P	NNP
nyp.33433056927019	2592	16	A	A	NNP
nyp.33433056927019	2592	17	The	The	NNP
nyp.33433056927019	2592	18	For	for	IN
nyp.33433056927019	2592	19	CACTURED	CACTURED	NNP
nyp.33433056927019	2592	20	BY	by	IN
nyp.33433056927019	2592	21	JAS	JAS	NNP
nyp.33433056927019	2592	22	.	.	.
nyp.33433056927019	2593	1	CHALMERS	CHALMERS	NNP
nyp.33433056927019	2593	2	E	E	NNP
nyp.33433056927019	2593	3	MANUT	MANUT	NNP
nyp.33433056927019	2593	4	TAS	TAS	NNP
nyp.33433056927019	2593	5	CHALMERS.AS	CHALMERS.AS	NNP
nyp.33433056927019	2593	6	.	.	.
nyp.33433056927019	2594	1	CHA	CHA	NNP
nyp.33433056927019	2594	2	RS	RS	NNP
nyp.33433056927019	2594	3	'	'	POS
nyp.33433056927019	2594	4	SON	SON	NNP
nyp.33433056927019	2594	5	'S	's	POS
nyp.33433056927019	2594	6	Purest	Purest	NNP
nyp.33433056927019	2594	7	Family	Family	NNP
nyp.33433056927019	2594	8	(	(	-LRB-
nyp.33433056927019	2594	9	*	*	NFP
nyp.33433056927019	2594	10	(	(	-LRB-
nyp.33433056927019	2594	11	TRADE	TRADE	NNP
nyp.33433056927019	2594	12	VARE	VARE	NNP
nyp.33433056927019	2594	13	IRANS	IRANS	NNP
nyp.33433056927019	2594	14	,	,	,
nyp.33433056927019	2594	15	MAR	MAR	NNP
nyp.33433056927019	2594	16	WILLIAMSVILLE	WILLIAMSVILLE	NNP
nyp.33433056927019	2594	17	Made	make	VBD
nyp.33433056927019	2594	18	CLIAMSUNSPARENT	CLIAMSUNSPARENT	NNP
nyp.33433056927019	2594	19	GET	get	VB
nyp.33433056927019	2594	20	ess	ess	NNP
nyp.33433056927019	2594	21	MOFJELLY	MOFJELLY	NNP
nyp.33433056927019	2594	22	Use	Use	NNP
nyp.33433056927019	2594	23	11	11	CD
nyp.33433056927019	2594	24	NEW	NEW	NNP
nyp.33433056927019	2594	25	YORK	YORK	NNP
nyp.33433056927019	2594	26	GELATINE	GELATINE	NNS
nyp.33433056927019	2594	27	:	:	:
nyp.33433056927019	2594	28	1111111	1111111	CD
nyp.33433056927019	2594	29	We	-PRON-	PRP
nyp.33433056927019	2594	30	use	use	VBP
nyp.33433056927019	2594	31	only	only	RB
nyp.33433056927019	2594	32	the	the	DT
nyp.33433056927019	2594	33	BEST	best	JJ
nyp.33433056927019	2594	34	MATERIAL	material	NN
nyp.33433056927019	2594	35	in	in	IN
nyp.33433056927019	2594	36	the	the	DT
nyp.33433056927019	2594	37	manufacture	manufacture	NN
nyp.33433056927019	2594	38	of	of	IN
nyp.33433056927019	2594	39	our	-PRON-	PRP$
nyp.33433056927019	2594	40	GELATINE	GELATINE	NNS
nyp.33433056927019	2594	41	that	that	IN
nyp.33433056927019	2594	42	money	money	NN
nyp.33433056927019	2594	43	can	can	MD
nyp.33433056927019	2594	44	buy	buy	VB
nyp.33433056927019	2594	45	.	.	.
nyp.33433056927019	2595	1	If	if	IN
nyp.33433056927019	2595	2	you	-PRON-	PRP
nyp.33433056927019	2595	3	want	want	VBP
nyp.33433056927019	2595	4	to	to	TO
nyp.33433056927019	2595	5	make	make	VB
nyp.33433056927019	2595	6	a	a	DT
nyp.33433056927019	2595	7	pure	pure	JJ
nyp.33433056927019	2595	8	,	,	,
nyp.33433056927019	2595	9	genuine	genuine	JJ
nyp.33433056927019	2595	10	,	,	,
nyp.33433056927019	2595	11	strong	strong	JJ
nyp.33433056927019	2595	12	,	,	,
nyp.33433056927019	2595	13	unadul-	unadul-	JJ
nyp.33433056927019	2595	14	terated	terated	JJ
nyp.33433056927019	2595	15	,	,	,
nyp.33433056927019	2595	16	brilliant	brilliant	JJ
nyp.33433056927019	2595	17	,	,	,
nyp.33433056927019	2595	18	handsome	handsome	JJ
nyp.33433056927019	2595	19	jelly	jelly	NN
nyp.33433056927019	2595	20	,	,	,
nyp.33433056927019	2595	21	USE	USE	NNP
nyp.33433056927019	2595	22	CHALMERS	CHALMERS	NNP
nyp.33433056927019	2595	23	'	'	POS
nyp.33433056927019	2595	24	GELATINE	GELATINE	NNS
nyp.33433056927019	2595	25	.	.	.
nyp.33433056927019	2596	1	The	the	DT
nyp.33433056927019	2596	2	Best	good	JJS
nyp.33433056927019	2596	3	is	be	VBZ
nyp.33433056927019	2596	4	always	always	RB
nyp.33433056927019	2596	5	the	the	DT
nyp.33433056927019	2596	6	Cheapest	cheap	JJS
nyp.33433056927019	2596	7	.	.	.
nyp.33433056927019	2597	1	1111111111111111111111111111111111	1111111111111111111111111111111111	CD
nyp.33433056927019	2597	2	MANUFACTURED	manufacture	VBN
nyp.33433056927019	2597	3	BY	by	IN
nyp.33433056927019	2597	4	James	James	NNP
nyp.33433056927019	2597	5	Chalmers	Chalmers	NNP
nyp.33433056927019	2597	6	'	'	POS
nyp.33433056927019	2597	7	Sons	Sons	NNPS
nyp.33433056927019	2597	8	WILLIAMSVILLE	WILLIAMSVILLE	NNP
nyp.33433056927019	2597	9	,	,	,
nyp.33433056927019	2597	10	N.	N.	NNP
nyp.33433056927019	2597	11	Y.	Y.	NNP
nyp.33433056927019	2598	1	*	*	NFP
nyp.33433056927019	2598	2	U	u	NN
nyp.33433056927019	2598	3	*	*	NFP
nyp.33433056927019	2598	4	*	*	NFP
nyp.33433056927019	2598	5	*	*	NFP
nyp.33433056927019	2598	6	*	*	NFP
nyp.33433056927019	2598	7	*	*	NFP
nyp.33433056927019	2598	8	*	*	NFP
nyp.33433056927019	2598	9	*	*	NFP
nyp.33433056927019	2598	10	*	*	NFP
nyp.33433056927019	2598	11	*	*	NFP
nyp.33433056927019	2598	12	*	*	NFP
nyp.33433056927019	2598	13	*	*	NFP
nyp.33433056927019	2598	14	*	*	NFP
nyp.33433056927019	2598	15	*	*	NFP
nyp.33433056927019	2598	16	*	*	NFP
nyp.33433056927019	2598	17	*	*	NFP
nyp.33433056927019	2598	18	*	*	NFP
nyp.33433056927019	2598	19	*	*	NFP
nyp.33433056927019	2598	20	*	*	NFP
nyp.33433056927019	2598	21	*	*	NFP
nyp.33433056927019	2598	22	*	*	NFP
nyp.33433056927019	2598	23	PUREST	purest	NN
nyp.33433056927019	2598	24	!	!	.
nyp.33433056927019	2599	1	STRONGEST	strongest	JJ
nyp.33433056927019	2599	2	!	!	.
nyp.33433056927019	2600	1	BEST	best	RB
nyp.33433056927019	2600	2	!	!	.
nyp.33433056927019	2601	1	BEST	BEST	NNP
nyp.33433056927019	2601	2	HARRIES	HARRIES	NNP
nyp.33433056927019	2601	3	'	'	POS
nyp.33433056927019	2601	4	BAKING	baking	NN
nyp.33433056927019	2601	5	THAT	that	IN
nyp.33433056927019	2601	6	POWDER	powder	NN
nyp.33433056927019	2601	7	BUT	but	IN
nyp.33433056927019	2601	8	MONEY	money	NN
nyp.33433056927019	2601	9	CAN	CAN	MD
nyp.33433056927019	2601	10	FOR	for	IN
nyp.33433056927019	2601	11	SALE	sale	NN
nyp.33433056927019	2601	12	BY	by	IN
nyp.33433056927019	2601	13	ALL	all	DT
nyp.33433056927019	2601	14	GROCERS	grocer	NNS
nyp.33433056927019	2601	15	.	.	.
nyp.33433056927019	2602	1	C.	C.	NNP
nyp.33433056927019	2602	2	G.	G.	NNP
nyp.33433056927019	2602	3	WORTHINGTON	WORTHINGTON	NNP
nyp.33433056927019	2602	4	.	.	.
nyp.33433056927019	2603	1	(	(	-LRB-
nyp.33433056927019	2603	2	Established	Established	NNP
nyp.33433056927019	2603	3	1868	1868	CD
nyp.33433056927019	2603	4	.	.	.
nyp.33433056927019	2603	5	)	)	-RRB-
nyp.33433056927019	2604	1	Henry	Henry	NNP
nyp.33433056927019	2604	2	s.	s.	NNP
nyp.33433056927019	2604	3	sill	sill	NNP
nyp.33433056927019	2604	4	.	.	.
nyp.33433056927019	2605	1	WORTHINGTON	WORTHINGTON	NNP
nyp.33433056927019	2605	2	&	&	CC
nyp.33433056927019	2605	3	SILL	SILL	NNP
nyp.33433056927019	2605	4	,	,	,
nyp.33433056927019	2605	5	....	....	NFP
nyp.33433056927019	2605	6	Fire	fire	NN
nyp.33433056927019	2605	7	and	and	CC
nyp.33433056927019	2605	8	Marine	Marine	NNP
nyp.33433056927019	2605	9	Underwriters	Underwriters	NNPS
nyp.33433056927019	2605	10	....	....	NFP
nyp.33433056927019	2605	11	Nos	Nos	NNP
nyp.33433056927019	2605	12	.	.	.
nyp.33433056927019	2606	1	8	8	CD
nyp.33433056927019	2606	2	and	and	CC
nyp.33433056927019	2606	3	9	9	CD
nyp.33433056927019	2606	4	Board	Board	NNP
nyp.33433056927019	2606	5	of	of	IN
nyp.33433056927019	2606	6	Trade	Trade	NNP
nyp.33433056927019	2606	7	,	,	,
nyp.33433056927019	2606	8	Telephone	Telephone	NNP
nyp.33433056927019	2606	9	,	,	,
nyp.33433056927019	2606	10	Seneca	Seneca	NNP
nyp.33433056927019	2606	11	478	478	CD
nyp.33433056927019	2606	12	.	.	.
nyp.33433056927019	2607	1	BUFFALO	BUFFALO	NNP
nyp.33433056927019	2607	2	,	,	,
nyp.33433056927019	2607	3	N.	N.	NNP
nyp.33433056927019	2607	4	Y.	Y.	NNP
nyp.33433056927019	2607	5	BECKER	BECKER	NNP
nyp.33433056927019	2607	6	&	&	CC
nyp.33433056927019	2607	7	WICKSER	WICKSER	NNP
nyp.33433056927019	2607	8	CO	CO	NNP
nyp.33433056927019	2607	9	.	.	NNP
nyp.33433056927019	2607	10	,	,	,
nyp.33433056927019	2607	11	MANUFACTURERS	manufacturer	NNS
nyp.33433056927019	2607	12	AND	and	CC
nyp.33433056927019	2607	13	IMPORTERS	importer	NNS
nyp.33433056927019	2607	14	OF	of	IN
nyp.33433056927019	2607	15	Fine	Fine	NNP
nyp.33433056927019	2607	16	Harness	Harness	NNP
nyp.33433056927019	2607	17	and	and	CC
nyp.33433056927019	2607	18	Carriage	Carriage	NNP
nyp.33433056927019	2607	19	Goods	Goods	NNP
nyp.33433056927019	2607	20	CARRIAGE	CARRIAGE	NNP
nyp.33433056927019	2607	21	HEATERS	heater	NNS
nyp.33433056927019	2607	22	COACHMEN	COACHMEN	NNP
nyp.33433056927019	2607	23	'S	's	POS
nyp.33433056927019	2607	24	CAPES	cape	NNS
nyp.33433056927019	2607	25	AND	and	CC
nyp.33433056927019	2607	26	ROBES	robe	NNS
nyp.33433056927019	2607	27	.	.	.
nyp.33433056927019	2608	1	9	9	CD
nyp.33433056927019	2608	2	COURT	COURT	NNP
nyp.33433056927019	2608	3	STREET	STREET	NNP
nyp.33433056927019	2608	4	,	,	,
nyp.33433056927019	2608	5	BUFFALO	BUFFALO	NNP
nyp.33433056927019	2608	6	,	,	,
nyp.33433056927019	2608	7	N.	N.	NNP
nyp.33433056927019	2608	8	Y	Y	NNP
nyp.33433056927019	2608	9	,	,	,
nyp.33433056927019	2608	10	JAMS	JAMS	NNP
nyp.33433056927019	2608	11	AND	and	CC
nyp.33433056927019	2608	12	/ELLIES	/ELLIES	,
nyp.33433056927019	2608	13	.	.	.
nyp.33433056927019	2609	1	145	145	CD
nyp.33433056927019	2609	2	then	then	RB
nyp.33433056927019	2609	3	pour	pour	VB
nyp.33433056927019	2609	4	on	on	IN
nyp.33433056927019	2609	5	one	one	CD
nyp.33433056927019	2609	6	pint	pint	NN
nyp.33433056927019	2609	7	of	of	IN
nyp.33433056927019	2609	8	boiling	boil	VBG
nyp.33433056927019	2609	9	water	water	NN
nyp.33433056927019	2609	10	.	.	.
nyp.33433056927019	2610	1	Add	add	VB
nyp.33433056927019	2610	2	the	the	DT
nyp.33433056927019	2610	3	juice	juice	NN
nyp.33433056927019	2610	4	of	of	IN
nyp.33433056927019	2610	5	one	one	CD
nyp.33433056927019	2610	6	pineapple	pineapple	NN
nyp.33433056927019	2610	7	.	.	.
nyp.33433056927019	2611	1	Sweeten	sweeten	VB
nyp.33433056927019	2611	2	to	to	TO
nyp.33433056927019	2611	3	taste	taste	VB
nyp.33433056927019	2611	4	.	.	.
nyp.33433056927019	2612	1	Let	let	VB
nyp.33433056927019	2612	2	it	-PRON-	PRP
nyp.33433056927019	2612	3	boil	boil	VB
nyp.33433056927019	2612	4	twenty	twenty	CD
nyp.33433056927019	2612	5	minutes	minute	NNS
nyp.33433056927019	2612	6	.	.	.
nyp.33433056927019	2613	1	Strain	strain	VB
nyp.33433056927019	2613	2	and	and	CC
nyp.33433056927019	2613	3	pour	pour	VB
nyp.33433056927019	2613	4	into	into	IN
nyp.33433056927019	2613	5	jelly	jelly	JJ
nyp.33433056927019	2613	6	glasses	glass	NNS
nyp.33433056927019	2613	7	and	and	CC
nyp.33433056927019	2613	8	cover	cover	NN
nyp.33433056927019	2613	9	.	.	.
nyp.33433056927019	2614	1	Lucy	Lucy	NNP
nyp.33433056927019	2614	2	B.	B.	NNP
nyp.33433056927019	2614	3	Lee	Lee	NNP
nyp.33433056927019	2614	4	.	.	.
nyp.33433056927019	2615	1	CANNED	CANNED	NNP
nyp.33433056927019	2615	2	PINEAPPLE	PINEAPPLE	NNP
nyp.33433056927019	2615	3	.	.	.
nyp.33433056927019	2616	1	To	to	IN
nyp.33433056927019	2616	2	one	one	CD
nyp.33433056927019	2616	3	large	large	JJ
nyp.33433056927019	2616	4	pineapple	pineapple	NN
nyp.33433056927019	2616	5	one	one	NN
nyp.33433056927019	2616	6	and	and	CC
nyp.33433056927019	2616	7	a	a	DT
nyp.33433056927019	2616	8	quarter	quarter	NN
nyp.33433056927019	2616	9	pounds	pound	NNS
nyp.33433056927019	2616	10	of	of	IN
nyp.33433056927019	2616	11	sugar	sugar	NN
nyp.33433056927019	2616	12	.	.	.
nyp.33433056927019	2617	1	Pick	pick	VB
nyp.33433056927019	2617	2	up	up	RP
nyp.33433056927019	2617	3	the	the	DT
nyp.33433056927019	2617	4	fruit	fruit	NN
nyp.33433056927019	2617	5	with	with	IN
nyp.33433056927019	2617	6	a	a	DT
nyp.33433056927019	2617	7	fork	fork	NN
nyp.33433056927019	2617	8	,	,	,
nyp.33433056927019	2617	9	add	add	VB
nyp.33433056927019	2617	10	the	the	DT
nyp.33433056927019	2617	11	sugar	sugar	NN
nyp.33433056927019	2617	12	,	,	,
nyp.33433056927019	2617	13	and	and	CC
nyp.33433056927019	2617	14	let	let	VB
nyp.33433056927019	2617	15	it	-PRON-	PRP
nyp.33433056927019	2617	16	stand	stand	VB
nyp.33433056927019	2617	17	twenty	twenty	CD
nyp.33433056927019	2617	18	-	-	HYPH
nyp.33433056927019	2617	19	four	four	CD
nyp.33433056927019	2617	20	hours	hour	NNS
nyp.33433056927019	2617	21	.	.	.
nyp.33433056927019	2618	1	Can	Can	MD
nyp.33433056927019	2618	2	without	without	IN
nyp.33433056927019	2618	3	cooking	cook	VBG
nyp.33433056927019	2618	4	.	.	.
nyp.33433056927019	2619	1	Mrs.	Mrs.	NNP
nyp.33433056927019	2619	2	G.	G.	NNP
nyp.33433056927019	2619	3	D.	D.	NNP
nyp.33433056927019	2619	4	Barr	Barr	NNP
nyp.33433056927019	2619	5	.	.	.
nyp.33433056927019	2620	1	PLUM	PLUM	NNP
nyp.33433056927019	2620	2	JAM	jam	NN
nyp.33433056927019	2620	3	.	.	.
nyp.33433056927019	2621	1	Stone	stone	VB
nyp.33433056927019	2621	2	the	the	DT
nyp.33433056927019	2621	3	plums	plum	NNS
nyp.33433056927019	2621	4	,	,	,
nyp.33433056927019	2621	5	weigh	weigh	VB
nyp.33433056927019	2621	6	them	-PRON-	PRP
nyp.33433056927019	2621	7	,	,	,
nyp.33433056927019	2621	8	and	and	CC
nyp.33433056927019	2621	9	take	take	VB
nyp.33433056927019	2621	10	as	as	RB
nyp.33433056927019	2621	11	many	many	JJ
nyp.33433056927019	2621	12	pounds	pound	NNS
nyp.33433056927019	2621	13	of	of	IN
nyp.33433056927019	2621	14	sugar	sugar	NN
nyp.33433056927019	2621	15	as	as	IN
nyp.33433056927019	2621	16	fruit	fruit	NN
nyp.33433056927019	2621	17	.	.	.
nyp.33433056927019	2622	1	Put	put	VB
nyp.33433056927019	2622	2	the	the	DT
nyp.33433056927019	2622	3	plums	plum	NNS
nyp.33433056927019	2622	4	on	on	IN
nyp.33433056927019	2622	5	in	in	IN
nyp.33433056927019	2622	6	a	a	DT
nyp.33433056927019	2622	7	kettle	kettle	NN
nyp.33433056927019	2622	8	,	,	,
nyp.33433056927019	2622	9	heat	heat	VB
nyp.33433056927019	2622	10	slowly	slowly	RB
nyp.33433056927019	2622	11	to	to	IN
nyp.33433056927019	2622	12	boiling	boiling	NN
nyp.33433056927019	2622	13	point	point	NN
nyp.33433056927019	2622	14	,	,	,
nyp.33433056927019	2622	15	boil	boil	VB
nyp.33433056927019	2622	16	twenty	twenty	CD
nyp.33433056927019	2622	17	minutes	minute	NNS
nyp.33433056927019	2622	18	,	,	,
nyp.33433056927019	2622	19	then	then	RB
nyp.33433056927019	2622	20	add	add	VB
nyp.33433056927019	2622	21	sugar	sugar	NN
nyp.33433056927019	2622	22	and	and	CC
nyp.33433056927019	2622	23	boil	boil	VB
nyp.33433056927019	2622	24	five	five	CD
nyp.33433056927019	2622	25	minutes	minute	NNS
nyp.33433056927019	2622	26	longer	long	RBR
nyp.33433056927019	2622	27	.	.	.
nyp.33433056927019	2623	1	Put	put	VB
nyp.33433056927019	2623	2	into	into	IN
nyp.33433056927019	2623	3	jars	jar	NNS
nyp.33433056927019	2623	4	.	.	.
nyp.33433056927019	2624	1	Mrs.	Mrs.	NNP
nyp.33433056927019	2624	2	W.	W.	NNP
nyp.33433056927019	2624	3	L.	L.	NNP
nyp.33433056927019	2624	4	Parmenter	Parmenter	NNP
nyp.33433056927019	2624	5	.	.	.
nyp.33433056927019	2625	1	RED	red	JJ
nyp.33433056927019	2625	2	RASPBERRY	raspberry	NN
nyp.33433056927019	2625	3	JAM	jam	NN
nyp.33433056927019	2625	4	.	.	.
nyp.33433056927019	2626	1	Pick	pick	VB
nyp.33433056927019	2626	2	over	over	IN
nyp.33433056927019	2626	3	raspberries	raspberry	NNS
nyp.33433056927019	2626	4	.	.	.
nyp.33433056927019	2627	1	Mash	mash	VB
nyp.33433056927019	2627	2	a	a	DT
nyp.33433056927019	2627	3	few	few	JJ
nyp.33433056927019	2627	4	in	in	IN
nyp.33433056927019	2627	5	the	the	DT
nyp.33433056927019	2627	6	bottom	bottom	NN
nyp.33433056927019	2627	7	of	of	IN
nyp.33433056927019	2627	8	a	a	DT
nyp.33433056927019	2627	9	preserving	preserve	VBG
nyp.33433056927019	2627	10	kettle	kettle	NN
nyp.33433056927019	2627	11	(	(	-LRB-
nyp.33433056927019	2627	12	using	use	VBG
nyp.33433056927019	2627	13	a	a	DT
nyp.33433056927019	2627	14	wooden	wooden	JJ
nyp.33433056927019	2627	15	potato	potato	NN
nyp.33433056927019	2627	16	masher	masher	NN
nyp.33433056927019	2627	17	)	)	-RRB-
nyp.33433056927019	2627	18	,	,	,
nyp.33433056927019	2627	19	and	and	CC
nyp.33433056927019	2627	20	so	so	RB
nyp.33433056927019	2627	21	continue	continue	VB
nyp.33433056927019	2627	22	until	until	IN
nyp.33433056927019	2627	23	all	all	PDT
nyp.33433056927019	2627	24	the	the	DT
nyp.33433056927019	2627	25	fruit	fruit	NN
nyp.33433056927019	2627	26	is	be	VBZ
nyp.33433056927019	2627	27	mashed	mash	VBN
nyp.33433056927019	2627	28	.	.	.
nyp.33433056927019	2628	1	Heat	heat	VB
nyp.33433056927019	2628	2	slowly	slowly	RB
nyp.33433056927019	2628	3	to	to	IN
nyp.33433056927019	2628	4	boiling	boiling	NN
nyp.33433056927019	2628	5	point	point	NN
nyp.33433056927019	2628	6	,	,	,
nyp.33433056927019	2628	7	and	and	CC
nyp.33433056927019	2628	8	add	add	VB
nyp.33433056927019	2628	9	gradually	gradually	RB
nyp.33433056927019	2628	10	an	an	DT
nyp.33433056927019	2628	11	equal	equal	JJ
nyp.33433056927019	2628	12	quantity	quantity	NN
nyp.33433056927019	2628	13	of	of	IN
nyp.33433056927019	2628	14	heated	heated	JJ
nyp.33433056927019	2628	15	sugar	sugar	NN
nyp.33433056927019	2628	16	.	.	.
nyp.33433056927019	2629	1	Cool	cool	VB
nyp.33433056927019	2629	2	slowly	slowly	RB
nyp.33433056927019	2629	3	forty	forty	CD
nyp.33433056927019	2629	4	-	-	HYPH
nyp.33433056927019	2629	5	five	five	CD
nyp.33433056927019	2629	6	minutes	minute	NNS
nyp.33433056927019	2629	7	.	.	.
nyp.33433056927019	2630	1	Put	put	VB
nyp.33433056927019	2630	2	into	into	IN
nyp.33433056927019	2630	3	stone	stone	NN
nyp.33433056927019	2630	4	jars	jar	NNS
nyp.33433056927019	2630	5	or	or	CC
nyp.33433056927019	2630	6	tumblers	tumbler	NNS
nyp.33433056927019	2630	7	.	.	.
nyp.33433056927019	2631	1	Jeanie	Jeanie	NNP
nyp.33433056927019	2631	2	L.	L.	NNP
nyp.33433056927019	2631	3	Harries	Harries	NNP
nyp.33433056927019	2631	4	.	.	.
nyp.33433056927019	2632	1	STRAWBERRY	STRAWBERRY	NNP
nyp.33433056927019	2632	2	PRESERVES	PRESERVES	NNP
nyp.33433056927019	2632	3	.	.	.
nyp.33433056927019	2633	1	For	for	IN
nyp.33433056927019	2633	2	every	every	DT
nyp.33433056927019	2633	3	quart	quart	NN
nyp.33433056927019	2633	4	of	of	IN
nyp.33433056927019	2633	5	berries	berry	NNS
nyp.33433056927019	2633	6	take	take	VBP
nyp.33433056927019	2633	7	one	one	CD
nyp.33433056927019	2633	8	half	half	NN
nyp.33433056927019	2633	9	pound	pound	NN
nyp.33433056927019	2633	10	of	of	IN
nyp.33433056927019	2633	11	sugar	sugar	NN
nyp.33433056927019	2633	12	.	.	.
nyp.33433056927019	2634	1	Hull	Hull	NNP
nyp.33433056927019	2634	2	the	the	DT
nyp.33433056927019	2634	3	berries	berry	NNS
nyp.33433056927019	2634	4	.	.	.
nyp.33433056927019	2635	1	Pour	pour	VB
nyp.33433056927019	2635	2	enough	enough	JJ
nyp.33433056927019	2635	3	boiling	boiling	NN
nyp.33433056927019	2635	4	water	water	NN
nyp.33433056927019	2635	5	on	on	IN
nyp.33433056927019	2635	6	the	the	DT
nyp.33433056927019	2635	7	sugar	sugar	NN
nyp.33433056927019	2635	8	to	to	TO
nyp.33433056927019	2635	9	melt	melt	VB
nyp.33433056927019	2635	10	it	-PRON-	PRP
nyp.33433056927019	2635	11	,	,	,
nyp.33433056927019	2635	12	then	then	RB
nyp.33433056927019	2635	13	pour	pour	VB
nyp.33433056927019	2635	14	in	in	IN
nyp.33433056927019	2635	15	the	the	DT
nyp.33433056927019	2635	16	berries	berry	NNS
nyp.33433056927019	2635	17	.	.	.
nyp.33433056927019	2636	1	Boil	Boil	NNP
nyp.33433056927019	2636	2	twenty	twenty	CD
nyp.33433056927019	2636	3	JAMS	jam	NNS
nyp.33433056927019	2636	4	AND	and	CC
nyp.33433056927019	2636	5	/ELLIES	/ellies	NN
nyp.33433056927019	2636	6	.	.	.
nyp.33433056927019	2637	1	147	147	CD
nyp.33433056927019	2637	2	pumpkin	pumpkin	NN
nyp.33433056927019	2637	3	into	into	IN
nyp.33433056927019	2637	4	very	very	RB
nyp.33433056927019	2637	5	thin	thin	JJ
nyp.33433056927019	2637	6	slices	slice	NNS
nyp.33433056927019	2637	7	,	,	,
nyp.33433056927019	2637	8	shave	shave	VB
nyp.33433056927019	2637	9	the	the	DT
nyp.33433056927019	2637	10	ginger	ginger	NN
nyp.33433056927019	2637	11	root	root	NN
nyp.33433056927019	2637	12	into	into	IN
nyp.33433056927019	2637	13	small	small	JJ
nyp.33433056927019	2637	14	pieces	piece	NNS
nyp.33433056927019	2637	15	,	,	,
nyp.33433056927019	2637	16	chop	chop	VB
nyp.33433056927019	2637	17	the	the	DT
nyp.33433056927019	2637	18	rind	rind	NN
nyp.33433056927019	2637	19	and	and	CC
nyp.33433056927019	2637	20	pulp	pulp	NN
nyp.33433056927019	2637	21	of	of	IN
nyp.33433056927019	2637	22	the	the	DT
nyp.33433056927019	2637	23	lemons	lemon	NNS
nyp.33433056927019	2637	24	,	,	,
nyp.33433056927019	2637	25	mix	mix	VB
nyp.33433056927019	2637	26	all	all	RB
nyp.33433056927019	2637	27	together	together	RB
nyp.33433056927019	2637	28	,	,	,
nyp.33433056927019	2637	29	and	and	CC
nyp.33433056927019	2637	30	let	let	VB
nyp.33433056927019	2637	31	it	-PRON-	PRP
nyp.33433056927019	2637	32	stand	stand	VB
nyp.33433056927019	2637	33	overnight	overnight	RB
nyp.33433056927019	2637	34	.	.	.
nyp.33433056927019	2638	1	In	in	IN
nyp.33433056927019	2638	2	the	the	DT
nyp.33433056927019	2638	3	morning	morning	NN
nyp.33433056927019	2638	4	put	put	VBD
nyp.33433056927019	2638	5	the	the	DT
nyp.33433056927019	2638	6	mixture	mixture	NN
nyp.33433056927019	2638	7	on	on	IN
nyp.33433056927019	2638	8	the	the	DT
nyp.33433056927019	2638	9	stove	stove	NN
nyp.33433056927019	2638	10	.	.	.
nyp.33433056927019	2639	1	Let	let	VB
nyp.33433056927019	2639	2	it	-PRON-	PRP
nyp.33433056927019	2639	3	boil	boil	VB
nyp.33433056927019	2639	4	about	about	RB
nyp.33433056927019	2639	5	four	four	CD
nyp.33433056927019	2639	6	hours	hour	NNS
nyp.33433056927019	2639	7	,	,	,
nyp.33433056927019	2639	8	and	and	CC
nyp.33433056927019	2639	9	then	then	RB
nyp.33433056927019	2639	10	put	put	VBD
nyp.33433056927019	2639	11	into	into	IN
nyp.33433056927019	2639	12	jelly	jelly	JJ
nyp.33433056927019	2639	13	glasses	glass	NNS
nyp.33433056927019	2639	14	.	.	.
nyp.33433056927019	2640	1	Mrs.	Mrs.	NNP
nyp.33433056927019	2640	2	George	George	NNP
nyp.33433056927019	2640	3	B.	B.	NNP
nyp.33433056927019	2640	4	Webster	Webster	NNP
nyp.33433056927019	2640	5	.	.	.
nyp.33433056927019	2641	1	COFFEE	coffee	NN
nyp.33433056927019	2641	2	JELLY	JELLY	NNP
nyp.33433056927019	2641	3	.	.	.
nyp.33433056927019	2642	1	One	one	CD
nyp.33433056927019	2642	2	box	box	NN
nyp.33433056927019	2642	3	of	of	IN
nyp.33433056927019	2642	4	Chalmers	Chalmers	NNP
nyp.33433056927019	2642	5	'	'	POS
nyp.33433056927019	2642	6	gelatine	gelatine	NN
nyp.33433056927019	2642	7	,	,	,
nyp.33433056927019	2642	8	one	one	CD
nyp.33433056927019	2642	9	cupful	cupful	NN
nyp.33433056927019	2642	10	of	of	IN
nyp.33433056927019	2642	11	sugar	sugar	NN
nyp.33433056927019	2642	12	,	,	,
nyp.33433056927019	2642	13	one	one	CD
nyp.33433056927019	2642	14	pint	pint	NN
nyp.33433056927019	2642	15	of	of	IN
nyp.33433056927019	2642	16	boiling	boiling	NN
nyp.33433056927019	2642	17	water	water	NN
nyp.33433056927019	2642	18	,	,	,
nyp.33433056927019	2642	19	one	one	CD
nyp.33433056927019	2642	20	pint	pint	NN
nyp.33433056927019	2642	21	of	of	IN
nyp.33433056927019	2642	22	cold	cold	JJ
nyp.33433056927019	2642	23	water	water	NN
nyp.33433056927019	2642	24	,	,	,
nyp.33433056927019	2642	25	one	one	CD
nyp.33433056927019	2642	26	pint	pint	NN
nyp.33433056927019	2642	27	of	of	IN
nyp.33433056927019	2642	28	strong	strong	JJ
nyp.33433056927019	2642	29	coffee	coffee	NN
nyp.33433056927019	2642	30	(	(	-LRB-
nyp.33433056927019	2642	31	boiling	boiling	NN
nyp.33433056927019	2642	32	)	)	-RRB-
nyp.33433056927019	2642	33	.	.	.
nyp.33433056927019	2643	1	Dissolve	dissolve	VB
nyp.33433056927019	2643	2	gelatine	gelatine	NN
nyp.33433056927019	2643	3	in	in	IN
nyp.33433056927019	2643	4	cold	cold	JJ
nyp.33433056927019	2643	5	water	water	NN
nyp.33433056927019	2643	6	.	.	.
nyp.33433056927019	2644	1	Eat	eat	VB
nyp.33433056927019	2644	2	with	with	IN
nyp.33433056927019	2644	3	cream	cream	NN
nyp.33433056927019	2644	4	.	.	.
nyp.33433056927019	2645	1	Mrs.	Mrs.	NNP
nyp.33433056927019	2645	2	Kate	Kate	NNP
nyp.33433056927019	2645	3	B.	B.	NNP
nyp.33433056927019	2645	4	Armstrong	Armstrong	NNP
nyp.33433056927019	2645	5	.	.	.
nyp.33433056927019	2646	1	WINE	WINE	NNP
nyp.33433056927019	2646	2	JELLY	JELLY	NNP
nyp.33433056927019	2646	3	.	.	.
nyp.33433056927019	2647	1	One	one	CD
nyp.33433056927019	2647	2	box	box	NN
nyp.33433056927019	2647	3	of	of	IN
nyp.33433056927019	2647	4	Chalmers	Chalmers	NNP
nyp.33433056927019	2647	5	'	'	POS
nyp.33433056927019	2647	6	gelatine	gelatine	NN
nyp.33433056927019	2647	7	,	,	,
nyp.33433056927019	2647	8	half	half	PDT
nyp.33433056927019	2647	9	a	a	DT
nyp.33433056927019	2647	10	pint	pint	NN
nyp.33433056927019	2647	11	of	of	IN
nyp.33433056927019	2647	12	cold	cold	JJ
nyp.33433056927019	2647	13	water	water	NN
nyp.33433056927019	2647	14	,	,	,
nyp.33433056927019	2647	15	a	a	DT
nyp.33433056927019	2647	16	pint	pint	NN
nyp.33433056927019	2647	17	and	and	CC
nyp.33433056927019	2647	18	a	a	DT
nyp.33433056927019	2647	19	half	half	NN
nyp.33433056927019	2647	20	of	of	IN
nyp.33433056927019	2647	21	boiling	boil	VBG
nyp.33433056927019	2647	22	water	water	NN
nyp.33433056927019	2647	23	,	,	,
nyp.33433056927019	2647	24	one	one	CD
nyp.33433056927019	2647	25	pint	pint	NN
nyp.33433056927019	2647	26	of	of	IN
nyp.33433056927019	2647	27	sherry	sherry	NN
nyp.33433056927019	2647	28	,	,	,
nyp.33433056927019	2647	29	one	one	CD
nyp.33433056927019	2647	30	pint	pint	NN
nyp.33433056927019	2647	31	of	of	IN
nyp.33433056927019	2647	32	sugar	sugar	NN
nyp.33433056927019	2647	33	,	,	,
nyp.33433056927019	2647	34	the	the	DT
nyp.33433056927019	2647	35	juice	juice	NN
nyp.33433056927019	2647	36	of	of	IN
nyp.33433056927019	2647	37	a	a	DT
nyp.33433056927019	2647	38	lemon	lemon	NN
nyp.33433056927019	2647	39	.	.	.
nyp.33433056927019	2648	1	Soak	soak	VB
nyp.33433056927019	2648	2	the	the	DT
nyp.33433056927019	2648	3	gelatine	gelatine	NN
nyp.33433056927019	2648	4	two	two	CD
nyp.33433056927019	2648	5	hours	hour	NNS
nyp.33433056927019	2648	6	in	in	IN
nyp.33433056927019	2648	7	the	the	DT
nyp.33433056927019	2648	8	cold	cold	JJ
nyp.33433056927019	2648	9	water	water	NN
nyp.33433056927019	2648	10	.	.	.
nyp.33433056927019	2649	1	Pour	pour	VB
nyp.33433056927019	2649	2	the	the	DT
nyp.33433056927019	2649	3	boiling	boiling	NN
nyp.33433056927019	2649	4	water	water	NN
nyp.33433056927019	2649	5	on	on	IN
nyp.33433056927019	2649	6	it	-PRON-	PRP
nyp.33433056927019	2649	7	and	and	CC
nyp.33433056927019	2649	8	stir	stir	VB
nyp.33433056927019	2649	9	until	until	IN
nyp.33433056927019	2649	10	dissolved	dissolve	VBN
nyp.33433056927019	2649	11	.	.	.
nyp.33433056927019	2650	1	Add	add	VB
nyp.33433056927019	2650	2	the	the	DT
nyp.33433056927019	2650	3	lemon	lemon	NN
nyp.33433056927019	2650	4	juice	juice	NN
nyp.33433056927019	2650	5	,	,	,
nyp.33433056927019	2650	6	sugar	sugar	NN
nyp.33433056927019	2650	7	,	,	,
nyp.33433056927019	2650	8	and	and	CC
nyp.33433056927019	2650	9	wine	wine	NN
nyp.33433056927019	2650	10	.	.	.
nyp.33433056927019	2651	1	Strain	strain	VB
nyp.33433056927019	2651	2	through	through	IN
nyp.33433056927019	2651	3	a	a	DT
nyp.33433056927019	2651	4	napkin	napkin	NN
nyp.33433056927019	2651	5	,	,	,
nyp.33433056927019	2651	6	turn	turn	VB
nyp.33433056927019	2651	7	into	into	IN
nyp.33433056927019	2651	8	molds	mold	NNS
nyp.33433056927019	2651	9	,	,	,
nyp.33433056927019	2651	10	and	and	CC
nyp.33433056927019	2651	11	when	when	WRB
nyp.33433056927019	2651	12	cold	cold	JJ
nyp.33433056927019	2651	13	place	place	NN
nyp.33433056927019	2651	14	in	in	IN
nyp.33433056927019	2651	15	the	the	DT
nyp.33433056927019	2651	16	ice	ice	NN
nyp.33433056927019	2651	17	chest	chest	NN
nyp.33433056927019	2651	18	for	for	IN
nyp.33433056927019	2651	19	six	six	CD
nyp.33433056927019	2651	20	or	or	CC
nyp.33433056927019	2651	21	eight	eight	CD
nyp.33433056927019	2651	22	hours	hour	NNS
nyp.33433056927019	2651	23	.	.	.
nyp.33433056927019	2652	1	Mrs.	Mrs.	NNP
nyp.33433056927019	2652	2	Edward	Edward	NNP
nyp.33433056927019	2652	3	L.	L.	NNP
nyp.33433056927019	2652	4	Brady	Brady	NNP
nyp.33433056927019	2652	5	.	.	.
nyp.33433056927019	2653	1	WINE	WINE	NNP
nyp.33433056927019	2653	2	JELLY	JELLY	NNP
nyp.33433056927019	2653	3	.	.	.
nyp.33433056927019	2654	1	One	one	CD
nyp.33433056927019	2654	2	third	third	NN
nyp.33433056927019	2654	3	of	of	IN
nyp.33433056927019	2654	4	a	a	DT
nyp.33433056927019	2654	5	cupful	cupful	NN
nyp.33433056927019	2654	6	of	of	IN
nyp.33433056927019	2654	7	Chalmers	Chalmers	NNP
nyp.33433056927019	2654	8	'	'	POS
nyp.33433056927019	2654	9	gelatine	gelatine	NN
nyp.33433056927019	2654	10	dissolved	dissolve	VBD
nyp.33433056927019	2654	11	in	in	IN
nyp.33433056927019	2654	12	one	one	CD
nyp.33433056927019	2654	13	cupful	cupful	NN
nyp.33433056927019	2654	14	of	of	IN
nyp.33433056927019	2654	15	cold	cold	JJ
nyp.33433056927019	2654	16	water	water	NN
nyp.33433056927019	2654	17	overnight	overnight	RB
nyp.33433056927019	2654	18	.	.	.
nyp.33433056927019	2655	1	Add	add	VB
nyp.33433056927019	2655	2	one	one	CD
nyp.33433056927019	2655	3	cupful	cupful	NN
nyp.33433056927019	2655	4	of	of	IN
nyp.33433056927019	2655	5	boiling	boil	VBG
nyp.33433056927019	2655	6	water	water	NN
nyp.33433056927019	2655	7	,	,	,
nyp.33433056927019	2655	8	one	one	CD
nyp.33433056927019	2655	9	cupful	cupful	NN
nyp.33433056927019	2655	10	of	of	IN
nyp.33433056927019	2655	11	granulated	granulated	JJ
nyp.33433056927019	2655	12	sugar	sugar	NN
nyp.33433056927019	2655	13	,	,	,
nyp.33433056927019	2655	14	one	one	CD
nyp.33433056927019	2655	15	scant	scant	JJ
nyp.33433056927019	2655	16	cupful	cupful	NN
nyp.33433056927019	2655	17	of	of	IN
nyp.33433056927019	2655	18	sherry	sherry	NN
nyp.33433056927019	2655	19	wine	wine	NN
nyp.33433056927019	2655	20	,	,	,
nyp.33433056927019	2655	21	the	the	DT
nyp.33433056927019	2655	22	juice	juice	NN
nyp.33433056927019	2655	23	of	of	IN
nyp.33433056927019	2655	24	one	one	CD
nyp.33433056927019	2655	25	large	large	JJ
nyp.33433056927019	2655	26	sweet	sweet	JJ
nyp.33433056927019	2655	27	orange	orange	NN
nyp.33433056927019	2655	28	.	.	.
nyp.33433056927019	2656	1	Let	let	VB
nyp.33433056927019	2656	2	boil	boil	VB
nyp.33433056927019	2656	3	from	from	IN
nyp.33433056927019	2656	4	three	three	CD
nyp.33433056927019	2656	5	to	to	TO
nyp.33433056927019	2656	6	five	five	CD
nyp.33433056927019	2656	7	minutes	minute	NNS
nyp.33433056927019	2656	8	,	,	,
nyp.33433056927019	2656	9	and	and	CC
nyp.33433056927019	2656	10	strain	strain	VB
nyp.33433056927019	2656	11	into	into	IN
nyp.33433056927019	2656	12	a	a	DT
nyp.33433056927019	2656	13	mold	mold	NN
nyp.33433056927019	2656	14	.	.	.
nyp.33433056927019	2657	1	This	this	DT
nyp.33433056927019	2657	2	makes	make	VBZ
nyp.33433056927019	2657	3	about	about	RB
nyp.33433056927019	2657	4	a	a	DT
nyp.33433056927019	2657	5	quart	quart	NN
nyp.33433056927019	2657	6	of	of	IN
nyp.33433056927019	2657	7	jelly	jelly	NN
nyp.33433056927019	2657	8	.	.	.
nyp.33433056927019	2658	1	Serve	serve	VB
nyp.33433056927019	2658	2	with	with	IN
nyp.33433056927019	2658	3	whipped	whip	VBN
nyp.33433056927019	2658	4	cream	cream	NN
nyp.33433056927019	2658	5	.	.	.
nyp.33433056927019	2659	1	B.	B.	NNP
nyp.33433056927019	2660	1	B.	B.	NNP
nyp.33433056927019	2661	1	A.	A.	NNP
nyp.33433056927019	2662	1	152	152	CD
nyp.33433056927019	2662	2	SNAP	snap	VB
nyp.33433056927019	2662	3	SHOTS	shot	NNS
nyp.33433056927019	2662	4	AT	at	IN
nyp.33433056927019	2662	5	COOKERY	cookery	NN
nyp.33433056927019	2662	6	.	.	.
nyp.33433056927019	2663	1	quarter	quarter	NN
nyp.33433056927019	2663	2	pound	pound	NN
nyp.33433056927019	2663	3	of	of	IN
nyp.33433056927019	2663	4	alum	alum	NN
nyp.33433056927019	2663	5	.	.	.
nyp.33433056927019	2664	1	Three	three	CD
nyp.33433056927019	2664	2	pounds	pound	NNS
nyp.33433056927019	2664	3	of	of	IN
nyp.33433056927019	2664	4	dark	dark	JJ
nyp.33433056927019	2664	5	brown	brown	JJ
nyp.33433056927019	2664	6	sugar	sugar	NN
nyp.33433056927019	2664	7	,	,	,
nyp.33433056927019	2664	8	one	one	CD
nyp.33433056927019	2664	9	pound	pound	NN
nyp.33433056927019	2664	10	of	of	IN
nyp.33433056927019	2664	11	mustard	mustard	NN
nyp.33433056927019	2664	12	seed	seed	NN
nyp.33433056927019	2664	13	,	,	,
nyp.33433056927019	2664	14	about	about	RB
nyp.33433056927019	2664	15	one	one	CD
nyp.33433056927019	2664	16	dozen	dozen	NN
nyp.33433056927019	2664	17	small	small	JJ
nyp.33433056927019	2664	18	Cayenne	cayenne	NN
nyp.33433056927019	2664	19	peppers	pepper	NNS
nyp.33433056927019	2664	20	,	,	,
nyp.33433056927019	2664	21	and	and	CC
nyp.33433056927019	2664	22	some	some	DT
nyp.33433056927019	2664	23	horseradish	horseradish	NN
nyp.33433056927019	2664	24	in	in	IN
nyp.33433056927019	2664	25	cold	cold	JJ
nyp.33433056927019	2664	26	vinegar	vinegar	NN
nyp.33433056927019	2664	27	,	,	,
nyp.33433056927019	2664	28	enough	enough	JJ
nyp.33433056927019	2664	29	to	to	TO
nyp.33433056927019	2664	30	cover	cover	VB
nyp.33433056927019	2664	31	them	-PRON-	PRP
nyp.33433056927019	2664	32	.	.	.
nyp.33433056927019	2665	1	Lay	lay	VB
nyp.33433056927019	2665	2	some	some	DT
nyp.33433056927019	2665	3	grape	grape	NN
nyp.33433056927019	2665	4	leaves	leave	VBZ
nyp.33433056927019	2665	5	over	over	IN
nyp.33433056927019	2665	6	them	-PRON-	PRP
nyp.33433056927019	2665	7	if	if	IN
nyp.33433056927019	2665	8	convenient	convenient	JJ
nyp.33433056927019	2665	9	.	.	.
nyp.33433056927019	2666	1	Mrs.	Mrs.	NNP
nyp.33433056927019	2666	2	George	George	NNP
nyp.33433056927019	2666	3	W.	W.	NNP
nyp.33433056927019	2666	4	Bull	Bull	NNP
nyp.33433056927019	2666	5	.	.	.
nyp.33433056927019	2667	1	SLICED	sliced	JJ
nyp.33433056927019	2667	2	CUCUMBER	cucumber	NN
nyp.33433056927019	2667	3	PICKLE	pickle	NN
nyp.33433056927019	2667	4	.	.	.
nyp.33433056927019	2668	1	Fifty	fifty	CD
nyp.33433056927019	2668	2	medium	medium	NN
nyp.33433056927019	2668	3	-	-	HYPH
nyp.33433056927019	2668	4	sized	sized	JJ
nyp.33433056927019	2668	5	cucumbers	cucumber	NNS
nyp.33433056927019	2668	6	,	,	,
nyp.33433056927019	2668	7	two	two	CD
nyp.33433056927019	2668	8	quarts	quart	NNS
nyp.33433056927019	2668	9	of	of	IN
nyp.33433056927019	2668	10	vinegar	vinegar	NN
nyp.33433056927019	2668	11	,	,	,
nyp.33433056927019	2668	12	one	one	CD
nyp.33433056927019	2668	13	cup	cup	NN
nyp.33433056927019	2668	14	of	of	IN
nyp.33433056927019	2668	15	sugar	sugar	NN
nyp.33433056927019	2668	16	,	,	,
nyp.33433056927019	2668	17	one	one	CD
nyp.33433056927019	2668	18	cup	cup	NN
nyp.33433056927019	2668	19	of	of	IN
nyp.33433056927019	2668	20	olive	olive	JJ
nyp.33433056927019	2668	21	oil	oil	NN
nyp.33433056927019	2668	22	,	,	,
nyp.33433056927019	2668	23	two	two	CD
nyp.33433056927019	2668	24	tablespoonfuls	tablespoonfuls	NN
nyp.33433056927019	2668	25	of	of	IN
nyp.33433056927019	2668	26	white	white	NNP
nyp.33433056927019	2668	27	mustard	mustard	NN
nyp.33433056927019	2668	28	seed	seed	NN
nyp.33433056927019	2668	29	,	,	,
nyp.33433056927019	2668	30	two	two	CD
nyp.33433056927019	2668	31	tablespoonfuls	tablespoonfuls	NN
nyp.33433056927019	2668	32	of	of	IN
nyp.33433056927019	2668	33	black	black	JJ
nyp.33433056927019	2668	34	mus-	mus-	NN
nyp.33433056927019	2668	35	tard	tard	NN
nyp.33433056927019	2668	36	seed	seed	NN
nyp.33433056927019	2668	37	,	,	,
nyp.33433056927019	2668	38	two	two	CD
nyp.33433056927019	2668	39	tablespoonfuls	tablespoonfuls	NN
nyp.33433056927019	2668	40	of	of	IN
nyp.33433056927019	2668	41	celery	celery	NN
nyp.33433056927019	2668	42	seed	seed	NN
nyp.33433056927019	2668	43	.	.	.
nyp.33433056927019	2669	1	Slice	slice	VB
nyp.33433056927019	2669	2	the	the	DT
nyp.33433056927019	2669	3	cucumbers	cucumber	NNS
nyp.33433056927019	2669	4	into	into	IN
nyp.33433056927019	2669	5	thin	thin	JJ
nyp.33433056927019	2669	6	pieces	piece	NNS
nyp.33433056927019	2669	7	and	and	CC
nyp.33433056927019	2669	8	soak	soak	VB
nyp.33433056927019	2669	9	in	in	IN
nyp.33433056927019	2669	10	brine	brine	NN
nyp.33433056927019	2669	11	two	two	CD
nyp.33433056927019	2669	12	hours	hour	NNS
nyp.33433056927019	2669	13	.	.	.
nyp.33433056927019	2670	1	Then	then	RB
nyp.33433056927019	2670	2	heat	heat	VB
nyp.33433056927019	2670	3	the	the	DT
nyp.33433056927019	2670	4	vinegar	vinegar	NN
nyp.33433056927019	2670	5	with	with	IN
nyp.33433056927019	2670	6	the	the	DT
nyp.33433056927019	2670	7	other	other	JJ
nyp.33433056927019	2670	8	ingredients	ingredient	NNS
nyp.33433056927019	2670	9	,	,	,
nyp.33433056927019	2670	10	and	and	CC
nyp.33433056927019	2670	11	pour	pour	VB
nyp.33433056927019	2670	12	over	over	IN
nyp.33433056927019	2670	13	the	the	DT
nyp.33433056927019	2670	14	cucumbers	cucumber	NNS
nyp.33433056927019	2670	15	while	while	IN
nyp.33433056927019	2670	16	hot	hot	JJ
nyp.33433056927019	2670	17	.	.	.
nyp.33433056927019	2671	1	Mrs.	Mrs.	NNP
nyp.33433056927019	2671	2	G.	G.	NNP
nyp.33433056927019	2671	3	B.	B.	NNP
nyp.33433056927019	2671	4	Webster	Webster	NNP
nyp.33433056927019	2671	5	.	.	.
nyp.33433056927019	2672	1	CUCUMBER	CUCUMBER	NNP
nyp.33433056927019	2672	2	RELISH	relish	NN
nyp.33433056927019	2672	3	.	.	.
nyp.33433056927019	2673	1	(	(	-LRB-
nyp.33433056927019	2673	2	Do	do	VB
nyp.33433056927019	2673	3	not	not	RB
nyp.33433056927019	2673	4	pare	pare	VB
nyp.33433056927019	2673	5	.	.	.
nyp.33433056927019	2673	6	)	)	-RRB-
nyp.33433056927019	2674	1	Twenty	twenty	CD
nyp.33433056927019	2674	2	-	-	HYPH
nyp.33433056927019	2674	3	four	four	CD
nyp.33433056927019	2674	4	medium	medium	NN
nyp.33433056927019	2674	5	-	-	HYPH
nyp.33433056927019	2674	6	sized	sized	JJ
nyp.33433056927019	2674	7	cucum-	cucum-	JJ
nyp.33433056927019	2674	8	bers	ber	NNS
nyp.33433056927019	2674	9	sliced	slice	VBN
nyp.33433056927019	2674	10	thin	thin	RB
nyp.33433056927019	2674	11	.	.	.
nyp.33433056927019	2675	1	Lay	lie	VBN
nyp.33433056927019	2675	2	in	in	IN
nyp.33433056927019	2675	3	salt	salt	NN
nyp.33433056927019	2675	4	from	from	IN
nyp.33433056927019	2675	5	three	three	CD
nyp.33433056927019	2675	6	to	to	TO
nyp.33433056927019	2675	7	five	five	CD
nyp.33433056927019	2675	8	hours	hour	NNS
nyp.33433056927019	2675	9	.	.	.
nyp.33433056927019	2676	1	Drain	drain	VB
nyp.33433056927019	2676	2	and	and	CC
nyp.33433056927019	2676	3	wash	wash	VBP
nyp.33433056927019	2676	4	if	if	IN
nyp.33433056927019	2676	5	too	too	RB
nyp.33433056927019	2676	6	salty	salty	JJ
nyp.33433056927019	2676	7	.	.	.
nyp.33433056927019	2677	1	One	one	CD
nyp.33433056927019	2677	2	quart	quart	NN
nyp.33433056927019	2677	3	of	of	IN
nyp.33433056927019	2677	4	vinegar	vinegar	NN
nyp.33433056927019	2677	5	,	,	,
nyp.33433056927019	2677	6	one	one	CD
nyp.33433056927019	2677	7	half	half	NN
nyp.33433056927019	2677	8	cupful	cupful	NN
nyp.33433056927019	2677	9	of	of	IN
nyp.33433056927019	2677	10	olive	olive	NN
nyp.33433056927019	2677	11	oil	oil	NN
nyp.33433056927019	2677	12	,	,	,
nyp.33433056927019	2677	13	one	one	CD
nyp.33433056927019	2677	14	tablespoonful	tablespoonful	NN
nyp.33433056927019	2677	15	of	of	IN
nyp.33433056927019	2677	16	white	white	JJ
nyp.33433056927019	2677	17	mustard	mustard	NN
nyp.33433056927019	2677	18	seed	seed	NN
nyp.33433056927019	2677	19	,	,	,
nyp.33433056927019	2677	20	one	one	CD
nyp.33433056927019	2677	21	tablespoonful	tablespoonful	NN
nyp.33433056927019	2677	22	of	of	IN
nyp.33433056927019	2677	23	black	black	JJ
nyp.33433056927019	2677	24	mustard	mustard	NN
nyp.33433056927019	2677	25	seed	seed	NN
nyp.33433056927019	2677	26	,	,	,
nyp.33433056927019	2677	27	one	one	CD
nyp.33433056927019	2677	28	tablespoonful	tablespoonful	NN
nyp.33433056927019	2677	29	of	of	IN
nyp.33433056927019	2677	30	celery	celery	NN
nyp.33433056927019	2677	31	seed	seed	NN
nyp.33433056927019	2677	32	.	.	.
nyp.33433056927019	2678	1	Mix	mix	VB
nyp.33433056927019	2678	2	thoroughly	thoroughly	RB
nyp.33433056927019	2678	3	and	and	CC
nyp.33433056927019	2678	4	pour	pour	VB
nyp.33433056927019	2678	5	over	over	IN
nyp.33433056927019	2678	6	the	the	DT
nyp.33433056927019	2678	7	pickles	pickle	NNS
nyp.33433056927019	2678	8	.	.	.
nyp.33433056927019	2679	1	Mrs.	Mrs.	NNP
nyp.33433056927019	2679	2	Waldo	Waldo	NNP
nyp.33433056927019	2679	3	Ramsdell	Ramsdell	NNP
nyp.33433056927019	2679	4	.	.	.
nyp.33433056927019	2680	1	CUCUMBER	CUCUMBER	NNP
nyp.33433056927019	2680	2	RELISH	relish	NN
nyp.33433056927019	2680	3	.	.	.
nyp.33433056927019	2681	1	Two	two	CD
nyp.33433056927019	2681	2	quarts	quart	NNS
nyp.33433056927019	2681	3	of	of	IN
nyp.33433056927019	2681	4	cucumbers	cucumber	NNS
nyp.33433056927019	2681	5	(	(	-LRB-
nyp.33433056927019	2681	6	cut	cut	VBN
nyp.33433056927019	2681	7	into	into	IN
nyp.33433056927019	2681	8	dice	dice	NN
nyp.33433056927019	2681	9	to	to	TO
nyp.33433056927019	2681	10	measure	measure	VB
nyp.33433056927019	2681	11	)	)	-RRB-
nyp.33433056927019	2681	12	,	,	,
nyp.33433056927019	2681	13	one	one	CD
nyp.33433056927019	2681	14	onion	onion	NN
nyp.33433056927019	2681	15	chopped	chop	VBN
nyp.33433056927019	2681	16	fine	fine	RB
nyp.33433056927019	2681	17	.	.	.
nyp.33433056927019	2682	1	Add	add	VB
nyp.33433056927019	2682	2	one	one	CD
nyp.33433056927019	2682	3	quarter	quarter	NN
nyp.33433056927019	2682	4	cupful	cupful	NN
nyp.33433056927019	2682	5	of	of	IN
nyp.33433056927019	2682	6	salt	salt	NN
nyp.33433056927019	2682	7	,	,	,
nyp.33433056927019	2682	8	and	and	CC
nyp.33433056927019	2682	9	let	let	VB
nyp.33433056927019	2682	10	it	-PRON-	PRP
nyp.33433056927019	2682	11	stand	stand	VB
nyp.33433056927019	2682	12	overnight	overnight	RB
nyp.33433056927019	2682	13	.	.	.
nyp.33433056927019	2683	1	In	in	IN
nyp.33433056927019	2683	2	the	the	DT
nyp.33433056927019	2683	3	morning	morning	NN
nyp.33433056927019	2683	4	drain	drain	NN
nyp.33433056927019	2683	5	well	well	RB
nyp.33433056927019	2683	6	,	,	,
nyp.33433056927019	2683	7	add	add	VB
nyp.33433056927019	2683	8	one	one	CD
nyp.33433056927019	2683	9	pint	pint	NN
nyp.33433056927019	2683	10	of	of	IN
nyp.33433056927019	2683	11	vinegar	vinegar	NN
nyp.33433056927019	2683	12	and	and	CC
nyp.33433056927019	2683	13	one	one	CD
nyp.33433056927019	2683	14	half	half	JJ
nyp.33433056927019	2683	15	pint	pint	NN
nyp.33433056927019	2683	16	of	of	IN
nyp.33433056927019	2683	17	water	water	NN
nyp.33433056927019	2683	18	,	,	,
nyp.33433056927019	2683	19	boil	boil	NN
nyp.33433056927019	2683	20	CATCHUP	catchup	NN
nyp.33433056927019	2683	21	,	,	,
nyp.33433056927019	2683	22	PICKLES	pickle	NNS
nyp.33433056927019	2683	23	,	,	,
nyp.33433056927019	2683	24	ETC	etc	NN
nyp.33433056927019	2683	25	153	153	CD
nyp.33433056927019	2683	26	fifteen	fifteen	CD
nyp.33433056927019	2683	27	minutes	minute	NNS
nyp.33433056927019	2683	28	,	,	,
nyp.33433056927019	2683	29	and	and	CC
nyp.33433056927019	2683	30	drain	drain	VB
nyp.33433056927019	2683	31	again	again	RB
nyp.33433056927019	2683	32	.	.	.
nyp.33433056927019	2684	1	Then	then	RB
nyp.33433056927019	2684	2	add	add	VB
nyp.33433056927019	2684	3	one	one	CD
nyp.33433056927019	2684	4	half	half	NN
nyp.33433056927019	2684	5	pound	pound	NN
nyp.33433056927019	2684	6	of	of	IN
nyp.33433056927019	2684	7	brown	brown	JJ
nyp.33433056927019	2684	8	sugar	sugar	NN
nyp.33433056927019	2684	9	,	,	,
nyp.33433056927019	2684	10	two	two	CD
nyp.33433056927019	2684	11	teaspoonfuls	teaspoonful	NNS
nyp.33433056927019	2684	12	of	of	IN
nyp.33433056927019	2684	13	mustard	mustard	NN
nyp.33433056927019	2684	14	seed	seed	NN
nyp.33433056927019	2684	15	,	,	,
nyp.33433056927019	2684	16	two	two	CD
nyp.33433056927019	2684	17	teaspoonfuls	teaspoonful	NNS
nyp.33433056927019	2684	18	of	of	IN
nyp.33433056927019	2684	19	celery	celery	NN
nyp.33433056927019	2684	20	seed	seed	NN
nyp.33433056927019	2684	21	,	,	,
nyp.33433056927019	2684	22	one	one	CD
nyp.33433056927019	2684	23	half	half	NN
nyp.33433056927019	2684	24	teaspoon-	teaspoon-	NN
nyp.33433056927019	2684	25	ful	ful	NN
nyp.33433056927019	2684	26	of	of	IN
nyp.33433056927019	2684	27	allspice	allspice	NN
nyp.33433056927019	2684	28	,	,	,
nyp.33433056927019	2684	29	three	three	CD
nyp.33433056927019	2684	30	fourths	fourth	NNS
nyp.33433056927019	2684	31	of	of	IN
nyp.33433056927019	2684	32	a	a	DT
nyp.33433056927019	2684	33	cupful	cupful	NN
nyp.33433056927019	2684	34	of	of	IN
nyp.33433056927019	2684	35	vinegar	vinegar	NN
nyp.33433056927019	2684	36	.	.	.
nyp.33433056927019	2685	1	Boil	boil	VB
nyp.33433056927019	2685	2	slowly	slowly	RB
nyp.33433056927019	2685	3	fifteen	fifteen	CD
nyp.33433056927019	2685	4	minutes	minute	NNS
nyp.33433056927019	2685	5	.	.	.
nyp.33433056927019	2686	1	This	this	DT
nyp.33433056927019	2686	2	makes	make	VBZ
nyp.33433056927019	2686	3	one	one	CD
nyp.33433056927019	2686	4	quart	quart	NN
nyp.33433056927019	2686	5	.	.	.
nyp.33433056927019	2687	1	Mrs.	Mrs.	NNP
nyp.33433056927019	2687	2	G.	G.	NNP
nyp.33433056927019	2687	3	B.	B.	NNP
nyp.33433056927019	2687	4	Webster	Webster	NNP
nyp.33433056927019	2687	5	.	.	.
nyp.33433056927019	2688	1	PICKLED	PICKLED	NNP
nyp.33433056927019	2688	2	ONIONS	onion	NNS
nyp.33433056927019	2688	3	.	.	.
nyp.33433056927019	2689	1	Take	take	VB
nyp.33433056927019	2689	2	small	small	JJ
nyp.33433056927019	2689	3	silvered	silvered	JJ
nyp.33433056927019	2689	4	skinned	skinned	JJ
nyp.33433056927019	2689	5	onions	onion	NNS
nyp.33433056927019	2689	6	,	,	,
nyp.33433056927019	2689	7	boil	boil	VB
nyp.33433056927019	2689	8	in	in	IN
nyp.33433056927019	2689	9	sweet	sweet	JJ
nyp.33433056927019	2689	10	milk	milk	NN
nyp.33433056927019	2689	11	and	and	CC
nyp.33433056927019	2689	12	water	water	NN
nyp.33433056927019	2689	13	(	(	-LRB-
nyp.33433056927019	2689	14	half	half	NN
nyp.33433056927019	2689	15	and	and	CC
nyp.33433056927019	2689	16	half	half	NN
nyp.33433056927019	2689	17	)	)	-RRB-
nyp.33433056927019	2689	18	,	,	,
nyp.33433056927019	2689	19	then	then	RB
nyp.33433056927019	2689	20	remove	remove	VB
nyp.33433056927019	2689	21	the	the	DT
nyp.33433056927019	2689	22	skins	skin	NNS
nyp.33433056927019	2689	23	.	.	.
nyp.33433056927019	2690	1	Boil	boil	VB
nyp.33433056927019	2690	2	strong	strong	JJ
nyp.33433056927019	2690	3	salt	salt	NN
nyp.33433056927019	2690	4	and	and	CC
nyp.33433056927019	2690	5	water	water	NN
nyp.33433056927019	2690	6	and	and	CC
nyp.33433056927019	2690	7	pour	pour	VB
nyp.33433056927019	2690	8	over	over	IN
nyp.33433056927019	2690	9	hot	hot	JJ
nyp.33433056927019	2690	10	.	.	.
nyp.33433056927019	2691	1	Let	let	VB
nyp.33433056927019	2691	2	them	-PRON-	PRP
nyp.33433056927019	2691	3	stand	stand	VB
nyp.33433056927019	2691	4	twenty	twenty	CD
nyp.33433056927019	2691	5	-	-	HYPH
nyp.33433056927019	2691	6	four	four	CD
nyp.33433056927019	2691	7	hours	hour	NNS
nyp.33433056927019	2691	8	.	.	.
nyp.33433056927019	2692	1	Drain	drain	VB
nyp.33433056927019	2692	2	them	-PRON-	PRP
nyp.33433056927019	2692	3	off	off	RP
nyp.33433056927019	2692	4	and	and	CC
nyp.33433056927019	2692	5	wipe	wipe	VB
nyp.33433056927019	2692	6	dry	dry	JJ
nyp.33433056927019	2692	7	.	.	.
nyp.33433056927019	2693	1	Boil	Boil	NNP
nyp.33433056927019	2693	2	white	white	JJ
nyp.33433056927019	2693	3	ginger	ginger	NN
nyp.33433056927019	2693	4	root	root	NN
nyp.33433056927019	2693	5	and	and	CC
nyp.33433056927019	2693	6	white	white	JJ
nyp.33433056927019	2693	7	pepper	pepper	NN
nyp.33433056927019	2693	8	seed	seed	NN
nyp.33433056927019	2693	9	in	in	IN
nyp.33433056927019	2693	10	vinegar	vinegar	NN
nyp.33433056927019	2693	11	and	and	CC
nyp.33433056927019	2693	12	pour	pour	VB
nyp.33433056927019	2693	13	over	over	IN
nyp.33433056927019	2693	14	them	-PRON-	PRP
nyp.33433056927019	2693	15	.	.	.
nyp.33433056927019	2694	1	Mrs.	Mrs.	NNP
nyp.33433056927019	2694	2	C.	C.	NNP
nyp.33433056927019	2694	3	W.	W.	NNP
nyp.33433056927019	2694	4	Miller	Miller	NNP
nyp.33433056927019	2694	5	.	.	.
nyp.33433056927019	2695	1	GREEN	GREEN	NNP
nyp.33433056927019	2695	2	TOMATO	TOMATO	NNP
nyp.33433056927019	2695	3	PICKLES	pickle	NNS
nyp.33433056927019	2695	4	.	.	.
nyp.33433056927019	2696	1	One	one	CD
nyp.33433056927019	2696	2	peck	peck	NN
nyp.33433056927019	2696	3	of	of	IN
nyp.33433056927019	2696	4	green	green	JJ
nyp.33433056927019	2696	5	tomatoes	tomato	NNS
nyp.33433056927019	2696	6	,	,	,
nyp.33433056927019	2696	7	one	one	CD
nyp.33433056927019	2696	8	cupful	cupful	NN
nyp.33433056927019	2696	9	of	of	IN
nyp.33433056927019	2696	10	salt	salt	NN
nyp.33433056927019	2696	11	,	,	,
nyp.33433056927019	2696	12	two	two	CD
nyp.33433056927019	2696	13	quarts	quart	NNS
nyp.33433056927019	2696	14	of	of	IN
nyp.33433056927019	2696	15	water	water	NN
nyp.33433056927019	2696	16	,	,	,
nyp.33433056927019	2696	17	one	one	CD
nyp.33433056927019	2696	18	quart	quart	NN
nyp.33433056927019	2696	19	of	of	IN
nyp.33433056927019	2696	20	vinegar	vinegar	NN
nyp.33433056927019	2696	21	.	.	.
nyp.33433056927019	2697	1	Slice	slice	VB
nyp.33433056927019	2697	2	the	the	DT
nyp.33433056927019	2697	3	to-	to-	NN
nyp.33433056927019	2697	4	matoes	matoe	NNS
nyp.33433056927019	2697	5	,	,	,
nyp.33433056927019	2697	6	put	put	VBN
nyp.33433056927019	2697	7	over	over	RP
nyp.33433056927019	2697	8	them	-PRON-	PRP
nyp.33433056927019	2697	9	the	the	DT
nyp.33433056927019	2697	10	salt	salt	NN
nyp.33433056927019	2697	11	,	,	,
nyp.33433056927019	2697	12	and	and	CC
nyp.33433056927019	2697	13	let	let	VB
nyp.33433056927019	2697	14	them	-PRON-	PRP
nyp.33433056927019	2697	15	stand	stand	VB
nyp.33433056927019	2697	16	over-	over-	JJ
nyp.33433056927019	2697	17	night	night	NN
nyp.33433056927019	2697	18	.	.	.
nyp.33433056927019	2698	1	In	in	IN
nyp.33433056927019	2698	2	the	the	DT
nyp.33433056927019	2698	3	morning	morning	NN
nyp.33433056927019	2698	4	boil	boil	VB
nyp.33433056927019	2698	5	them	-PRON-	PRP
nyp.33433056927019	2698	6	in	in	IN
nyp.33433056927019	2698	7	vinegar	vinegar	NN
nyp.33433056927019	2698	8	and	and	CC
nyp.33433056927019	2698	9	water	water	NN
nyp.33433056927019	2698	10	twenty	twenty	CD
nyp.33433056927019	2698	11	minutes	minute	NNS
nyp.33433056927019	2698	12	.	.	.
nyp.33433056927019	2699	1	Drain	Drain	NNP
nyp.33433056927019	2699	2	.	.	.
nyp.33433056927019	2700	1	Take	take	VB
nyp.33433056927019	2700	2	two	two	CD
nyp.33433056927019	2700	3	quarts	quart	NNS
nyp.33433056927019	2700	4	of	of	IN
nyp.33433056927019	2700	5	vinegar	vinegar	NN
nyp.33433056927019	2700	6	,	,	,
nyp.33433056927019	2700	7	two	two	CD
nyp.33433056927019	2700	8	pounds	pound	NNS
nyp.33433056927019	2700	9	of	of	IN
nyp.33433056927019	2700	10	brown	brown	JJ
nyp.33433056927019	2700	11	sugar	sugar	NN
nyp.33433056927019	2700	12	,	,	,
nyp.33433056927019	2700	13	one	one	CD
nyp.33433056927019	2700	14	half	half	JJ
nyp.33433056927019	2700	15	pound	pound	NN
nyp.33433056927019	2700	16	of	of	IN
nyp.33433056927019	2700	17	white	white	JJ
nyp.33433056927019	2700	18	mustard	mustard	NN
nyp.33433056927019	2700	19	,	,	,
nyp.33433056927019	2700	20	and	and	CC
nyp.33433056927019	2700	21	three	three	CD
nyp.33433056927019	2700	22	teaspoonfuls	teaspoonful	NNS
nyp.33433056927019	2700	23	of	of	IN
nyp.33433056927019	2700	24	ground	ground	NN
nyp.33433056927019	2700	25	mustard	mustard	NN
nyp.33433056927019	2700	26	,	,	,
nyp.33433056927019	2700	27	same	same	JJ
nyp.33433056927019	2700	28	of	of	IN
nyp.33433056927019	2700	29	ginger	ginger	NN
nyp.33433056927019	2700	30	,	,	,
nyp.33433056927019	2700	31	cloves	clove	NNS
nyp.33433056927019	2700	32	,	,	,
nyp.33433056927019	2700	33	cinnamon	cinnamon	NN
nyp.33433056927019	2700	34	,	,	,
nyp.33433056927019	2700	35	and	and	CC
nyp.33433056927019	2700	36	one	one	CD
nyp.33433056927019	2700	37	teaspoonful	teaspoonful	NN
nyp.33433056927019	2700	38	of	of	IN
nyp.33433056927019	2700	39	pepper	pepper	NN
nyp.33433056927019	2700	40	.	.	.
nyp.33433056927019	2701	1	Boil	boil	VB
nyp.33433056927019	2701	2	all	all	RB
nyp.33433056927019	2701	3	together	together	RB
nyp.33433056927019	2701	4	five	five	CD
nyp.33433056927019	2701	5	minutes	minute	NNS
nyp.33433056927019	2701	6	.	.	.
nyp.33433056927019	2702	1	Mrs.	Mrs.	NNP
nyp.33433056927019	2702	2	G.	G.	NNP
nyp.33433056927019	2702	3	B.	B.	NNP
nyp.33433056927019	2702	4	Webster	Webster	NNP
nyp.33433056927019	2702	5	.	.	.
nyp.33433056927019	2703	1	SWEET	SWEET	NNP
nyp.33433056927019	2703	2	TOMATO	TOMATO	NNP
nyp.33433056927019	2703	3	PICKLE	pickle	NN
nyp.33433056927019	2703	4	.	.	.
nyp.33433056927019	2704	1	One	one	CD
nyp.33433056927019	2704	2	peck	peck	NN
nyp.33433056927019	2704	3	of	of	IN
nyp.33433056927019	2704	4	green	green	JJ
nyp.33433056927019	2704	5	tomatoes	tomato	NNS
nyp.33433056927019	2704	6	sliced	slice	VBN
nyp.33433056927019	2704	7	,	,	,
nyp.33433056927019	2704	8	six	six	CD
nyp.33433056927019	2704	9	onions	onion	NNS
nyp.33433056927019	2704	10	sliced	slice	VBN
nyp.33433056927019	2704	11	.	.	.
nyp.33433056927019	2705	1	Put	put	VB
nyp.33433056927019	2705	2	a	a	DT
nyp.33433056927019	2705	3	teacupful	teacupful	NN
nyp.33433056927019	2705	4	of	of	IN
nyp.33433056927019	2705	5	salt	salt	NN
nyp.33433056927019	2705	6	over	over	IN
nyp.33433056927019	2705	7	them	-PRON-	PRP
nyp.33433056927019	2705	8	.	.	.
nyp.33433056927019	2706	1	Let	let	VB
nyp.33433056927019	2706	2	them	-PRON-	PRP
nyp.33433056927019	2706	3	stand	stand	VB
nyp.33433056927019	2706	4	overnight	overnight	RB
nyp.33433056927019	2706	5	.	.	.
nyp.33433056927019	2707	1	Drain	drain	VB
nyp.33433056927019	2707	2	off	off	RP
nyp.33433056927019	2707	3	next	next	JJ
nyp.33433056927019	2707	4	morning	morning	NN
nyp.33433056927019	2707	5	,	,	,
nyp.33433056927019	2707	6	and	and	CC
nyp.33433056927019	2707	7	add	add	VB
nyp.33433056927019	2707	8	two	two	CD
nyp.33433056927019	2707	9	quarts	quart	NNS
nyp.33433056927019	2707	10	of	of	IN
nyp.33433056927019	2707	11	water	water	NN
nyp.33433056927019	2707	12	and	and	CC
nyp.33433056927019	2707	13	one	one	CD
nyp.33433056927019	2707	14	quart	quart	NN
nyp.33433056927019	2707	15	of	of	IN
nyp.33433056927019	2707	16	vinegar	vinegar	NN
nyp.33433056927019	2707	17	.	.	.
nyp.33433056927019	2708	1	Boil	boil	VB
nyp.33433056927019	2708	2	them	-PRON-	PRP
nyp.33433056927019	2708	3	158	158	CD
nyp.33433056927019	2708	4	SAVAP	SAVAP	NNP
nyp.33433056927019	2708	5	SHOT	SHOT	NNP
nyp.33433056927019	2708	6	'S	be	VBZ
nyp.33433056927019	2708	7	A	a	DT
nyp.33433056927019	2708	8	T	t	NN
nyp.33433056927019	2708	9	COOKEA2	cookea2	NN
nyp.33433056927019	2708	10	V.	V.	NNP
nyp.33433056927019	2708	11	peppers	pepper	NNS
nyp.33433056927019	2708	12	,	,	,
nyp.33433056927019	2708	13	and	and	CC
nyp.33433056927019	2708	14	chop	chop	VB
nyp.33433056927019	2708	15	all	all	DT
nyp.33433056927019	2708	16	fine	fine	JJ
nyp.33433056927019	2708	17	.	.	.
nyp.33433056927019	2709	1	Add	add	VB
nyp.33433056927019	2709	2	grated	grate	VBN
nyp.33433056927019	2709	3	horseradish	horseradish	NN
nyp.33433056927019	2709	4	,	,	,
nyp.33433056927019	2709	5	one	one	CD
nyp.33433056927019	2709	6	ounce	ounce	NN
nyp.33433056927019	2709	7	brown	brown	JJ
nyp.33433056927019	2709	8	mustard	mustard	NN
nyp.33433056927019	2709	9	seed	seed	NN
nyp.33433056927019	2709	10	,	,	,
nyp.33433056927019	2709	11	whole	whole	JJ
nyp.33433056927019	2709	12	cloves	clove	NNS
nyp.33433056927019	2709	13	,	,	,
nyp.33433056927019	2709	14	and	and	CC
nyp.33433056927019	2709	15	a	a	DT
nyp.33433056927019	2709	16	little	little	JJ
nyp.33433056927019	2709	17	whole	whole	JJ
nyp.33433056927019	2709	18	allspice	allspice	NN
nyp.33433056927019	2709	19	.	.	.
nyp.33433056927019	2710	1	Put	put	VB
nyp.33433056927019	2710	2	all	all	DT
nyp.33433056927019	2710	3	together	together	RB
nyp.33433056927019	2710	4	and	and	CC
nyp.33433056927019	2710	5	scald	scald	VB
nyp.33433056927019	2710	6	in	in	IN
nyp.33433056927019	2710	7	weak	weak	JJ
nyp.33433056927019	2710	8	vine-	vine-	JJ
nyp.33433056927019	2710	9	gar	gar	NN
nyp.33433056927019	2710	10	and	and	CC
nyp.33433056927019	2710	11	water	water	NN
nyp.33433056927019	2710	12	.	.	.
nyp.33433056927019	2711	1	Take	take	VB
nyp.33433056927019	2711	2	out	out	RP
nyp.33433056927019	2711	3	when	when	WRB
nyp.33433056927019	2711	4	scalding	scald	VBG
nyp.33433056927019	2711	5	hot	hot	JJ
nyp.33433056927019	2711	6	and	and	CC
nyp.33433056927019	2711	7	cover	cover	VBP
nyp.33433056927019	2711	8	with	with	IN
nyp.33433056927019	2711	9	cold	cold	JJ
nyp.33433056927019	2711	10	vinegar	vinegar	NN
nyp.33433056927019	2711	11	.	.	.
nyp.33433056927019	2712	1	Mrs.	Mrs.	NNP
nyp.33433056927019	2712	2	James	James	NNP
nyp.33433056927019	2712	3	L.	L.	NNP
nyp.33433056927019	2712	4	Barton	Barton	NNP
nyp.33433056927019	2712	5	,	,	,
nyp.33433056927019	2712	6	CHILI	CHILI	NNP
nyp.33433056927019	2712	7	SAUCE	SAUCE	NNP
nyp.33433056927019	2712	8	.	.	.
nyp.33433056927019	2713	1	Thirty	thirty	CD
nyp.33433056927019	2713	2	-	-	HYPH
nyp.33433056927019	2713	3	six	six	CD
nyp.33433056927019	2713	4	ripe	ripe	JJ
nyp.33433056927019	2713	5	tomatoes	tomato	NNS
nyp.33433056927019	2713	6	,	,	,
nyp.33433056927019	2713	7	twelve	twelve	CD
nyp.33433056927019	2713	8	onions	onion	NNS
nyp.33433056927019	2713	9	,	,	,
nyp.33433056927019	2713	10	six	six	CD
nyp.33433056927019	2713	11	peppers	pepper	NNS
nyp.33433056927019	2713	12	,	,	,
nyp.33433056927019	2713	13	twelve	twelve	CD
nyp.33433056927019	2713	14	teacupfuls	teacupful	NNS
nyp.33433056927019	2713	15	of	of	IN
nyp.33433056927019	2713	16	vinegar	vinegar	NN
nyp.33433056927019	2713	17	,	,	,
nyp.33433056927019	2713	18	eight	eight	CD
nyp.33433056927019	2713	19	small	small	JJ
nyp.33433056927019	2713	20	tablespoonfuls	tablespoonfuls	NN
nyp.33433056927019	2713	21	of	of	IN
nyp.33433056927019	2713	22	sugar	sugar	NN
nyp.33433056927019	2713	23	,	,	,
nyp.33433056927019	2713	24	six	six	CD
nyp.33433056927019	2713	25	small	small	JJ
nyp.33433056927019	2713	26	teaspoonfuls	teaspoonful	NNS
nyp.33433056927019	2713	27	of	of	IN
nyp.33433056927019	2713	28	ginger	ginger	NN
nyp.33433056927019	2713	29	,	,	,
nyp.33433056927019	2713	30	six	six	CD
nyp.33433056927019	2713	31	small	small	JJ
nyp.33433056927019	2713	32	tea-	tea-	JJ
nyp.33433056927019	2713	33	spoonfuls	spoonful	NNS
nyp.33433056927019	2713	34	of	of	IN
nyp.33433056927019	2713	35	cloves	clove	NNS
nyp.33433056927019	2713	36	,	,	,
nyp.33433056927019	2713	37	six	six	CD
nyp.33433056927019	2713	38	small	small	JJ
nyp.33433056927019	2713	39	teaspoonfuls	teaspoonful	NNS
nyp.33433056927019	2713	40	of	of	IN
nyp.33433056927019	2713	41	salt	salt	NN
nyp.33433056927019	2713	42	.	.	.
nyp.33433056927019	2714	1	Chop	chop	VB
nyp.33433056927019	2714	2	tomatoes	tomato	NNS
nyp.33433056927019	2714	3	,	,	,
nyp.33433056927019	2714	4	onions	onion	NNS
nyp.33433056927019	2714	5	,	,	,
nyp.33433056927019	2714	6	and	and	CC
nyp.33433056927019	2714	7	peppers	pepper	NNS
nyp.33433056927019	2714	8	separately	separately	RB
nyp.33433056927019	2714	9	,	,	,
nyp.33433056927019	2714	10	boil	boil	VB
nyp.33433056927019	2714	11	all	all	RB
nyp.33433056927019	2714	12	together	together	RB
nyp.33433056927019	2714	13	with	with	IN
nyp.33433056927019	2714	14	spices	spice	NNS
nyp.33433056927019	2714	15	for	for	IN
nyp.33433056927019	2714	16	two	two	CD
nyp.33433056927019	2714	17	hours	hour	NNS
nyp.33433056927019	2714	18	;	;	:
nyp.33433056927019	2714	19	then	then	RB
nyp.33433056927019	2714	20	bottle	bottle	VB
nyp.33433056927019	2714	21	.	.	.
nyp.33433056927019	2715	1	Miss	Miss	NNP
nyp.33433056927019	2715	2	Brittin	Brittin	NNP
nyp.33433056927019	2715	3	.	.	.
nyp.33433056927019	2716	1	CHILI	CHILI	NNP
nyp.33433056927019	2716	2	SAUCE	SAUCE	NNP
nyp.33433056927019	2716	3	.	.	.
nyp.33433056927019	2717	1	Twenty	twenty	CD
nyp.33433056927019	2717	2	-	-	HYPH
nyp.33433056927019	2717	3	four	four	CD
nyp.33433056927019	2717	4	tomatoes	tomato	NNS
nyp.33433056927019	2717	5	(	(	-LRB-
nyp.33433056927019	2717	6	peel	peel	VB
nyp.33433056927019	2717	7	and	and	CC
nyp.33433056927019	2717	8	quarter	quarter	NN
nyp.33433056927019	2717	9	)	)	-RRB-
nyp.33433056927019	2717	10	,	,	,
nyp.33433056927019	2717	11	twelve	twelve	CD
nyp.33433056927019	2717	12	onions	onion	NNS
nyp.33433056927019	2717	13	,	,	,
nyp.33433056927019	2717	14	six	six	CD
nyp.33433056927019	2717	15	green	green	JJ
nyp.33433056927019	2717	16	peppers	pepper	NNS
nyp.33433056927019	2717	17	,	,	,
nyp.33433056927019	2717	18	one	one	CD
nyp.33433056927019	2717	19	cupful	cupful	NN
nyp.33433056927019	2717	20	of	of	IN
nyp.33433056927019	2717	21	granulated	granulated	JJ
nyp.33433056927019	2717	22	sugar	sugar	NN
nyp.33433056927019	2717	23	,	,	,
nyp.33433056927019	2717	24	one	one	CD
nyp.33433056927019	2717	25	half	half	NN
nyp.33433056927019	2717	26	cupful	cupful	NN
nyp.33433056927019	2717	27	of	of	IN
nyp.33433056927019	2717	28	salt	salt	NN
nyp.33433056927019	2717	29	,	,	,
nyp.33433056927019	2717	30	one	one	CD
nyp.33433056927019	2717	31	quart	quart	NN
nyp.33433056927019	2717	32	of	of	IN
nyp.33433056927019	2717	33	vinegar	vinegar	NN
nyp.33433056927019	2717	34	.	.	.
nyp.33433056927019	2718	1	Boil	Boil	NNP
nyp.33433056927019	2718	2	three	three	CD
nyp.33433056927019	2718	3	hours	hour	NNS
nyp.33433056927019	2718	4	.	.	.
nyp.33433056927019	2719	1	M.	M.	NNP
nyp.33433056927019	2719	2	McP	mcp	NN
nyp.33433056927019	2719	3	Polley	Polley	NNP
nyp.33433056927019	2719	4	.	.	.
nyp.33433056927019	2720	1	HIGDOM	HIGDOM	NNP
nyp.33433056927019	2720	2	.	.	.
nyp.33433056927019	2721	1	One	one	CD
nyp.33433056927019	2721	2	half	half	NN
nyp.33433056927019	2721	3	dozen	dozen	NN
nyp.33433056927019	2721	4	large	large	JJ
nyp.33433056927019	2721	5	cucumbers	cucumber	NNS
nyp.33433056927019	2721	6	,	,	,
nyp.33433056927019	2721	7	one	one	CD
nyp.33433056927019	2721	8	dozen	dozen	NN
nyp.33433056927019	2721	9	small	small	JJ
nyp.33433056927019	2721	10	cucumbers	cucumber	NNS
nyp.33433056927019	2721	11	,	,	,
nyp.33433056927019	2721	12	one	one	CD
nyp.33433056927019	2721	13	half	half	NN
nyp.33433056927019	2721	14	dozen	dozen	NN
nyp.33433056927019	2721	15	large	large	JJ
nyp.33433056927019	2721	16	onions	onion	NNS
nyp.33433056927019	2721	17	,	,	,
nyp.33433056927019	2721	18	two	two	CD
nyp.33433056927019	2721	19	dozen	dozen	NN
nyp.33433056927019	2721	20	green	green	JJ
nyp.33433056927019	2721	21	tomatoes	tomato	NNS
nyp.33433056927019	2721	22	,	,	,
nyp.33433056927019	2721	23	one	one	CD
nyp.33433056927019	2721	24	cabbage	cabbage	NN
nyp.33433056927019	2721	25	,	,	,
nyp.33433056927019	2721	26	four	four	CD
nyp.33433056927019	2721	27	large	large	JJ
nyp.33433056927019	2721	28	green	green	JJ
nyp.33433056927019	2721	29	peppers	pepper	NNS
nyp.33433056927019	2721	30	,	,	,
nyp.33433056927019	2721	31	two	two	CD
nyp.33433056927019	2721	32	large	large	JJ
nyp.33433056927019	2721	33	red	red	JJ
nyp.33433056927019	2721	34	peppers	pepper	NNS
nyp.33433056927019	2721	35	.	.	.
nyp.33433056927019	2722	1	Chop	chop	VB
nyp.33433056927019	2722	2	fine	fine	RB
nyp.33433056927019	2722	3	and	and	CC
nyp.33433056927019	2722	4	sprinkle	sprinkle	VB
nyp.33433056927019	2722	5	over	over	RP
nyp.33433056927019	2722	6	a	a	DT
nyp.33433056927019	2722	7	coffee-	coffee-	NN
nyp.33433056927019	2722	8	cupful	cupful	NN
nyp.33433056927019	2722	9	of	of	IN
nyp.33433056927019	2722	10	salt	salt	NN
nyp.33433056927019	2722	11	.	.	.
nyp.33433056927019	2723	1	Let	let	VB
nyp.33433056927019	2723	2	it	-PRON-	PRP
nyp.33433056927019	2723	3	stand	stand	VB
nyp.33433056927019	2723	4	overnight	overnight	RB
nyp.33433056927019	2723	5	,	,	,
nyp.33433056927019	2723	6	then	then	RB
nyp.33433056927019	2723	7	drain	drain	VB
nyp.33433056927019	2723	8	through	through	IN
nyp.33433056927019	2723	9	a	a	DT
nyp.33433056927019	2723	10	colander	colander	NN
nyp.33433056927019	2723	11	.	.	.
nyp.33433056927019	2724	1	Put	put	VB
nyp.33433056927019	2724	2	two	two	CD
nyp.33433056927019	2724	3	quarts	quart	NNS
nyp.33433056927019	2724	4	of	of	IN
nyp.33433056927019	2724	5	vinegar	vinegar	NN
nyp.33433056927019	2724	6	and	and	CC
nyp.33433056927019	2724	7	one	one	CD
nyp.33433056927019	2724	8	quart	quart	NN
nyp.33433056927019	2724	9	of	of	IN
nyp.33433056927019	2724	10	water	water	NN
nyp.33433056927019	2724	11	with	with	IN
nyp.33433056927019	2724	12	this	this	DT
nyp.33433056927019	2724	13	,	,	,
nyp.33433056927019	2724	14	and	and	CC
nyp.33433056927019	2724	15	boil	boil	VB
nyp.33433056927019	2724	16	fifteen	fifteen	CD
nyp.33433056927019	2724	17	minutes	minute	NNS
nyp.33433056927019	2724	18	.	.	.
nyp.33433056927019	2725	1	Drain	drain	VB
nyp.33433056927019	2725	2	again	again	RB
nyp.33433056927019	2725	3	,	,	,
nyp.33433056927019	2725	4	and	and	CC
nyp.33433056927019	2725	5	add	add	VB
nyp.33433056927019	2725	6	one	one	CD
nyp.33433056927019	2725	7	pound	pound	NN
nyp.33433056927019	2725	8	of	of	IN
nyp.33433056927019	2725	9	brown	brown	JJ
nyp.33433056927019	2725	10	sugar	sugar	NN
nyp.33433056927019	2725	11	,	,	,
nyp.33433056927019	2725	12	one	one	CD
nyp.33433056927019	2725	13	half	half	JJ
nyp.33433056927019	2725	14	pound	pound	NN
nyp.33433056927019	2725	15	white	white	JJ
nyp.33433056927019	2725	16	mustard	mustard	NN
nyp.33433056927019	2725	17	seed	seed	NN
nyp.33433056927019	2725	18	,	,	,
nyp.33433056927019	2725	19	three	three	CD
nyp.33433056927019	2725	20	tablespoonfuls	tablespoonfuls	JJ
nyp.33433056927019	2725	21	cloves	clove	NNS
nyp.33433056927019	2725	22	,	,	,
nyp.33433056927019	2725	23	three	three	CD
nyp.33433056927019	2725	24	CATCHUP	catchup	NN
nyp.33433056927019	2725	25	,	,	,
nyp.33433056927019	2725	26	PICKLES	pickle	NNS
nyp.33433056927019	2725	27	,	,	,
nyp.33433056927019	2725	28	ETC	etc	FW
nyp.33433056927019	2725	29	.	.	.
nyp.33433056927019	2726	1	159	159	CD
nyp.33433056927019	2726	2	tablespoonfuls	tablespoonfuls	NNP
nyp.33433056927019	2726	3	cinnamon	cinnamon	NN
nyp.33433056927019	2726	4	,	,	,
nyp.33433056927019	2726	5	two	two	CD
nyp.33433056927019	2726	6	tablespoonfuls	tablespoonfuls	JJ
nyp.33433056927019	2726	7	allspice	allspice	NN
nyp.33433056927019	2726	8	,	,	,
nyp.33433056927019	2726	9	two	two	CD
nyp.33433056927019	2726	10	tablespoonfuls	tablespoonfuls	JJ
nyp.33433056927019	2726	11	ginger	ginger	NN
nyp.33433056927019	2726	12	,	,	,
nyp.33433056927019	2726	13	two	two	CD
nyp.33433056927019	2726	14	tablespoonfuls	tablespoonfuls	JJ
nyp.33433056927019	2726	15	mustard	mustard	NN
nyp.33433056927019	2726	16	,	,	,
nyp.33433056927019	2726	17	one	one	CD
nyp.33433056927019	2726	18	small	small	JJ
nyp.33433056927019	2726	19	teaspoonful	teaspoonful	NN
nyp.33433056927019	2726	20	Cayenne	Cayenne	NNP
nyp.33433056927019	2726	21	pepper	pepper	NN
nyp.33433056927019	2726	22	,	,	,
nyp.33433056927019	2726	23	one	one	CD
nyp.33433056927019	2726	24	small	small	JJ
nyp.33433056927019	2726	25	tea-	tea-	NN
nyp.33433056927019	2726	26	spoonful	spoonful	NN
nyp.33433056927019	2726	27	black	black	JJ
nyp.33433056927019	2726	28	pepper	pepper	NN
nyp.33433056927019	2726	29	,	,	,
nyp.33433056927019	2726	30	alum	alum	VB
nyp.33433056927019	2726	31	the	the	DT
nyp.33433056927019	2726	32	size	size	NN
nyp.33433056927019	2726	33	of	of	IN
nyp.33433056927019	2726	34	a	a	DT
nyp.33433056927019	2726	35	walnut	walnut	NN
nyp.33433056927019	2726	36	.	.	.
nyp.33433056927019	2727	1	Add	add	VB
nyp.33433056927019	2727	2	vinegar	vinegar	NN
nyp.33433056927019	2727	3	enough	enough	RB
nyp.33433056927019	2727	4	to	to	TO
nyp.33433056927019	2727	5	cover	cover	VB
nyp.33433056927019	2727	6	all	all	DT
nyp.33433056927019	2727	7	.	.	.
nyp.33433056927019	2728	1	Let	let	VB
nyp.33433056927019	2728	2	it	-PRON-	PRP
nyp.33433056927019	2728	3	just	just	RB
nyp.33433056927019	2728	4	boil	boil	VB
nyp.33433056927019	2728	5	.	.	.
nyp.33433056927019	2729	1	AMrs	AMrs	NNP
nyp.33433056927019	2729	2	.	.	.
nyp.33433056927019	2730	1	C.	C.	NNP
nyp.33433056927019	2730	2	W.	W.	NNP
nyp.33433056927019	2730	3	Miller	Miller	NNP
nyp.33433056927019	2730	4	.	.	.
nyp.33433056927019	2731	1	GERMAN	GERMAN	NNP
nyp.33433056927019	2731	2	SAUCE	SAUCE	NNP
nyp.33433056927019	2731	3	.	.	.
nyp.33433056927019	2732	1	One	one	CD
nyp.33433056927019	2732	2	gallon	gallon	NN
nyp.33433056927019	2732	3	of	of	IN
nyp.33433056927019	2732	4	chopped	chop	VBN
nyp.33433056927019	2732	5	cabbage	cabbage	NN
nyp.33433056927019	2732	6	,	,	,
nyp.33433056927019	2732	7	one	one	CD
nyp.33433056927019	2732	8	gallon	gallon	NN
nyp.33433056927019	2732	9	of	of	IN
nyp.33433056927019	2732	10	chopped	chop	VBN
nyp.33433056927019	2732	11	green	green	JJ
nyp.33433056927019	2732	12	tomatoes	tomato	NNS
nyp.33433056927019	2732	13	,	,	,
nyp.33433056927019	2732	14	one	one	CD
nyp.33433056927019	2732	15	quart	quart	NN
nyp.33433056927019	2732	16	of	of	IN
nyp.33433056927019	2732	17	chopped	chop	VBN
nyp.33433056927019	2732	18	onions	onion	NNS
nyp.33433056927019	2732	19	,	,	,
nyp.33433056927019	2732	20	and	and	CC
nyp.33433056927019	2732	21	six	six	CD
nyp.33433056927019	2732	22	chopped	chop	VBN
nyp.33433056927019	2732	23	green	green	JJ
nyp.33433056927019	2732	24	peppers	pepper	NNS
nyp.33433056927019	2732	25	,	,	,
nyp.33433056927019	2732	26	one	one	CD
nyp.33433056927019	2732	27	half	half	NN
nyp.33433056927019	2732	28	cupful	cupful	NN
nyp.33433056927019	2732	29	of	of	IN
nyp.33433056927019	2732	30	mustard	mustard	NN
nyp.33433056927019	2732	31	seed	seed	NN
nyp.33433056927019	2732	32	,	,	,
nyp.33433056927019	2732	33	one	one	CD
nyp.33433056927019	2732	34	half	half	NN
nyp.33433056927019	2732	35	cupful	cupful	NN
nyp.33433056927019	2732	36	of	of	IN
nyp.33433056927019	2732	37	whole	whole	JJ
nyp.33433056927019	2732	38	white	white	JJ
nyp.33433056927019	2732	39	pepper	pepper	NN
nyp.33433056927019	2732	40	,	,	,
nyp.33433056927019	2732	41	one	one	CD
nyp.33433056927019	2732	42	tablespoonful	tablespoonful	NN
nyp.33433056927019	2732	43	of	of	IN
nyp.33433056927019	2732	44	ground	ground	NN
nyp.33433056927019	2732	45	cloves	clove	NNS
nyp.33433056927019	2732	46	,	,	,
nyp.33433056927019	2732	47	one	one	CD
nyp.33433056927019	2732	48	teaspoonful	teaspoonful	NN
nyp.33433056927019	2732	49	of	of	IN
nyp.33433056927019	2732	50	celery	celery	NN
nyp.33433056927019	2732	51	salt	salt	NN
nyp.33433056927019	2732	52	,	,	,
nyp.33433056927019	2732	53	three	three	CD
nyp.33433056927019	2732	54	pounds	pound	NNS
nyp.33433056927019	2732	55	of	of	IN
nyp.33433056927019	2732	56	granulated	granulated	JJ
nyp.33433056927019	2732	57	sugar	sugar	NN
nyp.33433056927019	2732	58	,	,	,
nyp.33433056927019	2732	59	three	three	CD
nyp.33433056927019	2732	60	quarts	quart	NNS
nyp.33433056927019	2732	61	of	of	IN
nyp.33433056927019	2732	62	white	white	JJ
nyp.33433056927019	2732	63	wine	wine	NN
nyp.33433056927019	2732	64	vinegar	vinegar	NN
nyp.33433056927019	2732	65	,	,	,
nyp.33433056927019	2732	66	eight	eight	CD
nyp.33433056927019	2732	67	teaspoonfuls	teaspoonful	NNS
nyp.33433056927019	2732	68	of	of	IN
nyp.33433056927019	2732	69	salt	salt	NN
nyp.33433056927019	2732	70	.	.	.
nyp.33433056927019	2733	1	Boil	boil	VB
nyp.33433056927019	2733	2	slowly	slowly	RB
nyp.33433056927019	2733	3	one	one	CD
nyp.33433056927019	2733	4	hour	hour	NN
nyp.33433056927019	2733	5	and	and	CC
nyp.33433056927019	2733	6	a	a	DT
nyp.33433056927019	2733	7	half	half	NN
nyp.33433056927019	2733	8	,	,	,
nyp.33433056927019	2733	9	stirring	stir	VBG
nyp.33433056927019	2733	10	often	often	RB
nyp.33433056927019	2733	11	,	,	,
nyp.33433056927019	2733	12	and	and	CC
nyp.33433056927019	2733	13	put	put	VBD
nyp.33433056927019	2733	14	it	-PRON-	PRP
nyp.33433056927019	2733	15	into	into	IN
nyp.33433056927019	2733	16	canning	canning	NN
nyp.33433056927019	2733	17	bottles	bottle	NNS
nyp.33433056927019	2733	18	.	.	.
nyp.33433056927019	2734	1	Mrs.	Mrs.	NNP
nyp.33433056927019	2734	2	R.	R.	NNP
nyp.33433056927019	2734	3	Harries	Harries	NNP
nyp.33433056927019	2734	4	.	.	.
nyp.33433056927019	2735	1	PEPPER	PEPPER	NNP
nyp.33433056927019	2735	2	SAUCE	SAUCE	NNP
nyp.33433056927019	2735	3	.	.	.
nyp.33433056927019	2736	1	One	one	CD
nyp.33433056927019	2736	2	tablespoonful	tablespoonful	NN
nyp.33433056927019	2736	3	of	of	IN
nyp.33433056927019	2736	4	olive	olive	NN
nyp.33433056927019	2736	5	oil	oil	NN
nyp.33433056927019	2736	6	,	,	,
nyp.33433056927019	2736	7	three	three	CD
nyp.33433056927019	2736	8	green	green	JJ
nyp.33433056927019	2736	9	peppers	pepper	NNS
nyp.33433056927019	2736	10	chopped	chop	VBD
nyp.33433056927019	2736	11	fine	fine	RB
nyp.33433056927019	2736	12	and	and	CC
nyp.33433056927019	2736	13	cooked	cook	VBN
nyp.33433056927019	2736	14	till	till	IN
nyp.33433056927019	2736	15	almost	almost	RB
nyp.33433056927019	2736	16	brown	brown	JJ
nyp.33433056927019	2736	17	.	.	.
nyp.33433056927019	2737	1	Add	add	VB
nyp.33433056927019	2737	2	one	one	CD
nyp.33433056927019	2737	3	pint	pint	NN
nyp.33433056927019	2737	4	of	of	IN
nyp.33433056927019	2737	5	soup	soup	NN
nyp.33433056927019	2737	6	stock	stock	NN
nyp.33433056927019	2737	7	(	(	-LRB-
nyp.33433056927019	2737	8	brown	brown	NNP
nyp.33433056927019	2737	9	)	)	-RRB-
nyp.33433056927019	2737	10	and	and	CC
nyp.33433056927019	2737	11	one	one	CD
nyp.33433056927019	2737	12	tablespoonful	tablespoonful	NN
nyp.33433056927019	2737	13	of	of	IN
nyp.33433056927019	2737	14	brandy	brandy	NN
nyp.33433056927019	2737	15	.	.	.
nyp.33433056927019	2738	1	Thicken	thicken	VB
nyp.33433056927019	2738	2	with	with	IN
nyp.33433056927019	2738	3	a	a	DT
nyp.33433056927019	2738	4	little	little	JJ
nyp.33433056927019	2738	5	flour	flour	NN
nyp.33433056927019	2738	6	.	.	.
nyp.33433056927019	2739	1	M.	M.	NNP
nyp.33433056927019	2739	2	S.	S.	NNP
nyp.33433056927019	2739	3	Vought	Vought	NNP
nyp.33433056927019	2739	4	.	.	.
nyp.33433056927019	2740	1	HOW	how	WRB
nyp.33433056927019	2740	2	TO	to	TO
nyp.33433056927019	2740	3	MIX	MIX	NNP
nyp.33433056927019	2740	4	MUSTARD	MUSTARD	NNP
nyp.33433056927019	2740	5	.	.	.
nyp.33433056927019	2741	1	Mustard	mustard	NN
nyp.33433056927019	2741	2	should	should	MD
nyp.33433056927019	2741	3	be	be	VB
nyp.33433056927019	2741	4	mixed	mix	VBN
nyp.33433056927019	2741	5	with	with	IN
nyp.33433056927019	2741	6	water	water	NN
nyp.33433056927019	2741	7	that	that	WDT
nyp.33433056927019	2741	8	has	have	VBZ
nyp.33433056927019	2741	9	been	be	VBN
nyp.33433056927019	2741	10	boiled	boil	VBN
nyp.33433056927019	2741	11	and	and	CC
nyp.33433056927019	2741	12	allowed	allow	VBN
nyp.33433056927019	2741	13	to	to	TO
nyp.33433056927019	2741	14	cool	cool	VB
nyp.33433056927019	2741	15	.	.	.
nyp.33433056927019	2742	1	(	(	-LRB-
nyp.33433056927019	2742	2	Hot	hot	JJ
nyp.33433056927019	2742	3	water	water	NN
nyp.33433056927019	2742	4	destroys	destroy	VBZ
nyp.33433056927019	2742	5	its	-PRON-	PRP$
nyp.33433056927019	2742	6	es-	es-	NN
nyp.33433056927019	2742	7	sential	sential	JJ
nyp.33433056927019	2742	8	properties	property	NNS
nyp.33433056927019	2742	9	,	,	,
nyp.33433056927019	2742	10	and	and	CC
nyp.33433056927019	2742	11	some	some	DT
nyp.33433056927019	2742	12	cold	cold	JJ
nyp.33433056927019	2742	13	might	may	MD
nyp.33433056927019	2742	14	cause	cause	VB
nyp.33433056927019	2742	15	it	-PRON-	PRP
nyp.33433056927019	2742	16	to	to	IN
nyp.33433056927019	2742	17	fer-	fer-	JJ
nyp.33433056927019	2742	18	ment	ment	NN
nyp.33433056927019	2742	19	.	.	.
nyp.33433056927019	2742	20	)	)	-RRB-
nyp.33433056927019	2743	1	Put	put	VB
nyp.33433056927019	2743	2	the	the	DT
nyp.33433056927019	2743	3	mustard	mustard	NN
nyp.33433056927019	2743	4	into	into	IN
nyp.33433056927019	2743	5	a	a	DT
nyp.33433056927019	2743	6	cup	cup	NN
nyp.33433056927019	2743	7	with	with	IN
nyp.33433056927019	2743	8	a	a	DT
nyp.33433056927019	2743	9	large	large	JJ
nyp.33433056927019	2743	10	pinch	pinch	NN
nyp.33433056927019	2743	11	of	of	IN
nyp.33433056927019	2743	12	salt	salt	NN
nyp.33433056927019	2743	13	,	,	,
nyp.33433056927019	2743	14	and	and	CC
nyp.33433056927019	2743	15	mix	mix	VB
nyp.33433056927019	2743	16	it	-PRON-	PRP
nyp.33433056927019	2743	17	with	with	IN
nyp.33433056927019	2743	18	sufficient	sufficient	JJ
nyp.33433056927019	2743	19	boiled	boil	VBN
nyp.33433056927019	2743	20	water	water	NN
nyp.33433056927019	2743	21	to	to	TO
nyp.33433056927019	2743	22	make	make	VB
nyp.33433056927019	2743	23	it	-PRON-	PRP
nyp.33433056927019	2743	24	drop	drop	VB
nyp.33433056927019	2743	25	from	from	IN
nyp.33433056927019	2743	26	the	the	DT
nyp.33433056927019	2743	27	spoon	spoon	NN
nyp.33433056927019	2743	28	without	without	IN
nyp.33433056927019	2743	29	being	be	VBG
nyp.33433056927019	2743	30	watery	watery	JJ
nyp.33433056927019	2743	31	.	.	.
nyp.33433056927019	2744	1	Jeannie	Jeannie	NNP
nyp.33433056927019	2744	2	A.	A.	NNP
nyp.33433056927019	2744	3	Lee	Lee	NNP
nyp.33433056927019	2744	4	,	,	,
nyp.33433056927019	2744	5	CAA	CAA	NNP
nyp.33433056927019	2744	6	/	/	SYM
nyp.33433056927019	2744	7	P	P	NNP
nyp.33433056927019	2744	8	/	/	SYM
nyp.33433056927019	2744	9	A.S.	A.S.	NNP
nyp.33433056927019	2745	1	161	161	CD
nyp.33433056927019	2745	2	CARAMELS	caramel	NNS
nyp.33433056927019	2745	3	.	.	.
nyp.33433056927019	2746	1	Two	two	CD
nyp.33433056927019	2746	2	cupfuls	cupful	NNS
nyp.33433056927019	2746	3	of	of	IN
nyp.33433056927019	2746	4	brown	brown	JJ
nyp.33433056927019	2746	5	sugar	sugar	NN
nyp.33433056927019	2746	6	,	,	,
nyp.33433056927019	2746	7	one	one	CD
nyp.33433056927019	2746	8	cupful	cupful	NN
nyp.33433056927019	2746	9	of	of	IN
nyp.33433056927019	2746	10	molasses	molasses	NN
nyp.33433056927019	2746	11	,	,	,
nyp.33433056927019	2746	12	one	one	CD
nyp.33433056927019	2746	13	tablespoonful	tablespoonful	NN
nyp.33433056927019	2746	14	of	of	IN
nyp.33433056927019	2746	15	butter	butter	NN
nyp.33433056927019	2746	16	,	,	,
nyp.33433056927019	2746	17	two	two	CD
nyp.33433056927019	2746	18	tablespoonfuls	tablespoonfuls	NN
nyp.33433056927019	2746	19	of	of	IN
nyp.33433056927019	2746	20	flour	flour	NN
nyp.33433056927019	2746	21	,	,	,
nyp.33433056927019	2746	22	one	one	CD
nyp.33433056927019	2746	23	half	half	NN
nyp.33433056927019	2746	24	cupful	cupful	NN
nyp.33433056927019	2746	25	of	of	IN
nyp.33433056927019	2746	26	sweet	sweet	JJ
nyp.33433056927019	2746	27	milk	milk	NN
nyp.33433056927019	2746	28	,	,	,
nyp.33433056927019	2746	29	one	one	CD
nyp.33433056927019	2746	30	half	half	NN
nyp.33433056927019	2746	31	cake	cake	NN
nyp.33433056927019	2746	32	of	of	IN
nyp.33433056927019	2746	33	Baker	Baker	NNP
nyp.33433056927019	2746	34	's	's	POS
nyp.33433056927019	2746	35	chocolate	chocolate	NN
nyp.33433056927019	2746	36	.	.	.
nyp.33433056927019	2747	1	Flavor	flavor	NN
nyp.33433056927019	2747	2	with	with	IN
nyp.33433056927019	2747	3	a	a	DT
nyp.33433056927019	2747	4	teaspoonful	teaspoonful	NN
nyp.33433056927019	2747	5	of	of	IN
nyp.33433056927019	2747	6	vanilla	vanilla	NN
nyp.33433056927019	2747	7	.	.	.
nyp.33433056927019	2748	1	Edith	Edith	NNP
nyp.33433056927019	2748	2	Ketcham	Ketcham	NNP
nyp.33433056927019	2748	3	,	,	,
nyp.33433056927019	2748	4	MAPLE	MAPLE	NNP
nyp.33433056927019	2748	5	CREAM	cream	NN
nyp.33433056927019	2748	6	.	.	.
nyp.33433056927019	2749	1	One	one	CD
nyp.33433056927019	2749	2	pound	pound	NN
nyp.33433056927019	2749	3	of	of	IN
nyp.33433056927019	2749	4	brown	brown	JJ
nyp.33433056927019	2749	5	sugar	sugar	NN
nyp.33433056927019	2749	6	,	,	,
nyp.33433056927019	2749	7	butter	butter	VB
nyp.33433056927019	2749	8	the	the	DT
nyp.33433056927019	2749	9	size	size	NN
nyp.33433056927019	2749	10	of	of	IN
nyp.33433056927019	2749	11	an	an	DT
nyp.33433056927019	2749	12	egg	egg	NN
nyp.33433056927019	2749	13	,	,	,
nyp.33433056927019	2749	14	two	two	CD
nyp.33433056927019	2749	15	tablespoonfuls	tablespoonfuls	NN
nyp.33433056927019	2749	16	of	of	IN
nyp.33433056927019	2749	17	cream	cream	NN
nyp.33433056927019	2749	18	.	.	.
nyp.33433056927019	2750	1	Boil	boil	VB
nyp.33433056927019	2750	2	five	five	CD
nyp.33433056927019	2750	3	minutes	minute	NNS
nyp.33433056927019	2750	4	.	.	.
nyp.33433056927019	2751	1	Beat	Beat	VBD
nyp.33433056927019	2751	2	till	till	IN
nyp.33433056927019	2751	3	stiff	stiff	NN
nyp.33433056927019	2751	4	.	.	.
nyp.33433056927019	2752	1	Pour	pour	VB
nyp.33433056927019	2752	2	into	into	IN
nyp.33433056927019	2752	3	a	a	DT
nyp.33433056927019	2752	4	pan	pan	NN
nyp.33433056927019	2752	5	half	half	PDT
nyp.33433056927019	2752	6	an	an	DT
nyp.33433056927019	2752	7	inch	inch	NN
nyp.33433056927019	2752	8	thick	thick	JJ
nyp.33433056927019	2752	9	.	.	.
nyp.33433056927019	2753	1	Cut	Cut	VBN
nyp.33433056927019	2753	2	into	into	IN
nyp.33433056927019	2753	3	squares	square	NNS
nyp.33433056927019	2753	4	before	before	IN
nyp.33433056927019	2753	5	quite	quite	RB
nyp.33433056927019	2753	6	cold	cold	JJ
nyp.33433056927019	2753	7	.	.	.
nyp.33433056927019	2754	1	Mrs.	Mrs.	NNP
nyp.33433056927019	2754	2	H.	H.	NNP
nyp.33433056927019	2754	3	Baylis	Baylis	NNP
nyp.33433056927019	2754	4	.	.	.
nyp.33433056927019	2755	1	FUDGE	FUDGE	NNP
nyp.33433056927019	2755	2	.	.	.
nyp.33433056927019	2756	1	Two	two	CD
nyp.33433056927019	2756	2	cupfuls	cupful	NNS
nyp.33433056927019	2756	3	of	of	IN
nyp.33433056927019	2756	4	granulated	granulated	JJ
nyp.33433056927019	2756	5	sugar	sugar	NN
nyp.33433056927019	2756	6	,	,	,
nyp.33433056927019	2756	7	one	one	CD
nyp.33433056927019	2756	8	cupful	cupful	NN
nyp.33433056927019	2756	9	of	of	IN
nyp.33433056927019	2756	10	milk	milk	NN
nyp.33433056927019	2756	11	,	,	,
nyp.33433056927019	2756	12	and	and	CC
nyp.33433056927019	2756	13	two	two	CD
nyp.33433056927019	2756	14	squares	square	NNS
nyp.33433056927019	2756	15	of	of	IN
nyp.33433056927019	2756	16	chocolate	chocolate	NN
nyp.33433056927019	2756	17	.	.	.
nyp.33433056927019	2757	1	Boil	boil	VB
nyp.33433056927019	2757	2	ten	ten	CD
nyp.33433056927019	2757	3	minutes	minute	NNS
nyp.33433056927019	2757	4	,	,	,
nyp.33433056927019	2757	5	and	and	CC
nyp.33433056927019	2757	6	when	when	WRB
nyp.33433056927019	2757	7	taken	take	VBN
nyp.33433056927019	2757	8	off	off	RP
nyp.33433056927019	2757	9	the	the	DT
nyp.33433056927019	2757	10	stove	stove	NN
nyp.33433056927019	2757	11	beat	beat	NN
nyp.33433056927019	2757	12	until	until	IN
nyp.33433056927019	2757	13	it	-PRON-	PRP
nyp.33433056927019	2757	14	becomes	become	VBZ
nyp.33433056927019	2757	15	very	very	RB
nyp.33433056927019	2757	16	thick	thick	JJ
nyp.33433056927019	2757	17	.	.	.
nyp.33433056927019	2758	1	Pour	pour	VB
nyp.33433056927019	2758	2	into	into	IN
nyp.33433056927019	2758	3	a	a	DT
nyp.33433056927019	2758	4	pan	pan	NN
nyp.33433056927019	2758	5	and	and	CC
nyp.33433056927019	2758	6	mark	mark	NN
nyp.33433056927019	2758	7	in	in	IN
nyp.33433056927019	2758	8	squares	square	NNS
nyp.33433056927019	2758	9	.	.	.
nyp.33433056927019	2759	1	Rorence	Rorence	NNP
nyp.33433056927019	2759	2	F.	F.	NNP
nyp.33433056927019	2759	3	Wheeler	Wheeler	NNP
nyp.33433056927019	2759	4	.	.	.
nyp.33433056927019	2760	1	HOREHOUND	HOREHOUND	NNP
nyp.33433056927019	2760	2	CANDY	candy	NN
nyp.33433056927019	2760	3	.	.	.
nyp.33433056927019	2761	1	Five	five	CD
nyp.33433056927019	2761	2	pounds	pound	NNS
nyp.33433056927019	2761	3	of	of	IN
nyp.33433056927019	2761	4	granulated	granulated	JJ
nyp.33433056927019	2761	5	sugar	sugar	NN
nyp.33433056927019	2761	6	,	,	,
nyp.33433056927019	2761	7	water	water	NN
nyp.33433056927019	2761	8	to	to	TO
nyp.33433056927019	2761	9	cover	cover	VB
nyp.33433056927019	2761	10	(	(	-LRB-
nyp.33433056927019	2761	11	about	about	IN
nyp.33433056927019	2761	12	a	a	DT
nyp.33433056927019	2761	13	quart	quart	NN
nyp.33433056927019	2761	14	)	)	-RRB-
nyp.33433056927019	2761	15	,	,	,
nyp.33433056927019	2761	16	one	one	CD
nyp.33433056927019	2761	17	scant	scant	JJ
nyp.33433056927019	2761	18	teaspoonful	teaspoonful	NN
nyp.33433056927019	2761	19	of	of	IN
nyp.33433056927019	2761	20	cream	cream	NN
nyp.33433056927019	2761	21	of	of	IN
nyp.33433056927019	2761	22	tartar	tartar	NN
nyp.33433056927019	2761	23	.	.	.
nyp.33433056927019	2762	1	Steep	steep	JJ
nyp.33433056927019	2762	2	one	one	CD
nyp.33433056927019	2762	3	half	half	JJ
nyp.33433056927019	2762	4	ounce	ounce	NN
nyp.33433056927019	2762	5	(	(	-LRB-
nyp.33433056927019	2762	6	ten	ten	CD
nyp.33433056927019	2762	7	cents	cent	NNS
nyp.33433056927019	2762	8	worth	worth	JJ
nyp.33433056927019	2762	9	at	at	IN
nyp.33433056927019	2762	10	a	a	DT
nyp.33433056927019	2762	11	drug	drug	NN
nyp.33433056927019	2762	12	store	store	NN
nyp.33433056927019	2762	13	)	)	-RRB-
nyp.33433056927019	2762	14	horehound	horehound	NN
nyp.33433056927019	2762	15	in	in	IN
nyp.33433056927019	2762	16	one	one	CD
nyp.33433056927019	2762	17	pint	pint	NN
nyp.33433056927019	2762	18	of	of	IN
nyp.33433056927019	2762	19	water	water	NN
nyp.33433056927019	2762	20	,	,	,
nyp.33433056927019	2762	21	and	and	CC
nyp.33433056927019	2762	22	add	add	VB
nyp.33433056927019	2762	23	soon	soon	RB
nyp.33433056927019	2762	24	after	after	IN
nyp.33433056927019	2762	25	sugar	sugar	NN
nyp.33433056927019	2762	26	boils	boil	NNS
nyp.33433056927019	2762	27	.	.	.
nyp.33433056927019	2763	1	Boil	Boil	NNP
nyp.33433056927019	2763	2	ães	ãe	NNS
nyp.33433056927019	2763	3	Pour	pour	VB
nyp.33433056927019	2763	4	onto	onto	IN
nyp.33433056927019	2763	5	oiled	oiled	JJ
nyp.33433056927019	2763	6	marble	marble	NN
nyp.33433056927019	2763	7	.	.	.
nyp.33433056927019	2764	1	Cut	Cut	VBN
nyp.33433056927019	2764	2	into	into	IN
nyp.33433056927019	2764	3	squares	square	NNS
nyp.33433056927019	2764	4	before	before	IN
nyp.33433056927019	2764	5	cold	cold	JJ
nyp.33433056927019	2764	6	.	.	.
nyp.33433056927019	2765	1	C.	C.	NNP
nyp.33433056927019	2765	2	B.	B.	NNP
nyp.33433056927019	2765	3	G.	G.	NNP
nyp.33433056927019	2765	4	Waters	Waters	NNP
nyp.33433056927019	2765	5	.	.	.
nyp.33433056927019	2766	1	CANDIES	candy	NNS
nyp.33433056927019	2766	2	.	.	.
nyp.33433056927019	2767	1	163	163	CD
nyp.33433056927019	2767	2	300	300	CD
nyp.33433056927019	2767	3	°	°	NNS
nyp.33433056927019	2767	4	.	.	.
nyp.33433056927019	2768	1	Cut	cut	VB
nyp.33433056927019	2768	2	the	the	DT
nyp.33433056927019	2768	3	stems	stem	NNS
nyp.33433056927019	2768	4	of	of	IN
nyp.33433056927019	2768	5	grapes	grape	NNS
nyp.33433056927019	2768	6	a	a	DT
nyp.33433056927019	2768	7	quarter	quarter	NN
nyp.33433056927019	2768	8	of	of	IN
nyp.33433056927019	2768	9	an	an	DT
nyp.33433056927019	2768	10	inch	inch	NN
nyp.33433056927019	2768	11	long	long	RB
nyp.33433056927019	2768	12	.	.	.
nyp.33433056927019	2769	1	Have	have	VBP
nyp.33433056927019	2769	2	the	the	DT
nyp.33433056927019	2769	3	grapes	grape	NNS
nyp.33433056927019	2769	4	in	in	IN
nyp.33433056927019	2769	5	a	a	DT
nyp.33433056927019	2769	6	warm	warm	JJ
nyp.33433056927019	2769	7	place	place	NN
nyp.33433056927019	2769	8	one	one	CD
nyp.33433056927019	2769	9	hour	hour	NN
nyp.33433056927019	2769	10	before	before	IN
nyp.33433056927019	2769	11	dipping	dip	VBG
nyp.33433056927019	2769	12	.	.	.
nyp.33433056927019	2770	1	Take	take	VB
nyp.33433056927019	2770	2	a	a	DT
nyp.33433056927019	2770	3	wire	wire	NN
nyp.33433056927019	2770	4	fork	fork	NN
nyp.33433056927019	2770	5	and	and	CC
nyp.33433056927019	2770	6	dip	dip	VB
nyp.33433056927019	2770	7	one	one	CD
nyp.33433056927019	2770	8	grape	grape	NN
nyp.33433056927019	2770	9	at	at	IN
nyp.33433056927019	2770	10	a	a	DT
nyp.33433056927019	2770	11	time	time	NN
nyp.33433056927019	2770	12	.	.	.
nyp.33433056927019	2771	1	Put	put	VB
nyp.33433056927019	2771	2	on	on	RP
nyp.33433056927019	2771	3	a	a	DT
nyp.33433056927019	2771	4	platter	platter	NN
nyp.33433056927019	2771	5	that	that	WDT
nyp.33433056927019	2771	6	is	be	VBZ
nyp.33433056927019	2771	7	cold	cold	JJ
nyp.33433056927019	2771	8	and	and	CC
nyp.33433056927019	2771	9	well	well	RB
nyp.33433056927019	2771	10	oiled	oiled	JJ
nyp.33433056927019	2771	11	(	(	-LRB-
nyp.33433056927019	2771	12	with	with	IN
nyp.33433056927019	2771	13	butter	butter	NN
nyp.33433056927019	2771	14	)	)	-RRB-
nyp.33433056927019	2771	15	.	.	.
nyp.33433056927019	2772	1	When	when	WRB
nyp.33433056927019	2772	2	cold	cold	JJ
nyp.33433056927019	2772	3	put	put	VBD
nyp.33433056927019	2772	4	each	each	DT
nyp.33433056927019	2772	5	grape	grape	NN
nyp.33433056927019	2772	6	into	into	IN
nyp.33433056927019	2772	7	a	a	DT
nyp.33433056927019	2772	8	paper	paper	NN
nyp.33433056927019	2772	9	case	case	NN
nyp.33433056927019	2772	10	.	.	.
nyp.33433056927019	2773	1	The	the	DT
nyp.33433056927019	2773	2	paper	paper	NN
nyp.33433056927019	2773	3	cases	case	NNS
nyp.33433056927019	2773	4	are	be	VBP
nyp.33433056927019	2773	5	to	to	TO
nyp.33433056927019	2773	6	be	be	VB
nyp.33433056927019	2773	7	found	find	VBN
nyp.33433056927019	2773	8	at	at	IN
nyp.33433056927019	2773	9	Gager	Gager	NNP
nyp.33433056927019	2773	10	's	's	POS
nyp.33433056927019	2773	11	,	,	,
nyp.33433056927019	2773	12	552	552	CD
nyp.33433056927019	2773	13	Main	Main	NNP
nyp.33433056927019	2773	14	Street	Street	NNP
nyp.33433056927019	2773	15	.	.	.
nyp.33433056927019	2774	1	POPCORN	popcorn	NN
nyp.33433056927019	2774	2	.	.	.
nyp.33433056927019	2775	1	Three	three	CD
nyp.33433056927019	2775	2	tablespoonfuls	tablespoonfuls	NN
nyp.33433056927019	2775	3	of	of	IN
nyp.33433056927019	2775	4	molasses	molasse	NNS
nyp.33433056927019	2775	5	,	,	,
nyp.33433056927019	2775	6	two	two	CD
nyp.33433056927019	2775	7	tablespoonfuls	tablespoonfuls	NN
nyp.33433056927019	2775	8	of	of	IN
nyp.33433056927019	2775	9	sugar	sugar	NN
nyp.33433056927019	2775	10	,	,	,
nyp.33433056927019	2775	11	one	one	CD
nyp.33433056927019	2775	12	tablespoonful	tablespoonful	NN
nyp.33433056927019	2775	13	of	of	IN
nyp.33433056927019	2775	14	butter	butter	NN
nyp.33433056927019	2775	15	,	,	,
nyp.33433056927019	2775	16	a	a	DT
nyp.33433056927019	2775	17	little	little	JJ
nyp.33433056927019	2775	18	salt	salt	NN
nyp.33433056927019	2775	19	.	.	.
nyp.33433056927019	2776	1	Put	put	VB
nyp.33433056927019	2776	2	into	into	IN
nyp.33433056927019	2776	3	a	a	DT
nyp.33433056927019	2776	4	large	large	JJ
nyp.33433056927019	2776	5	kettle	kettle	NN
nyp.33433056927019	2776	6	,	,	,
nyp.33433056927019	2776	7	boil	boil	VB
nyp.33433056927019	2776	8	two	two	CD
nyp.33433056927019	2776	9	or	or	CC
nyp.33433056927019	2776	10	three	three	CD
nyp.33433056927019	2776	11	minutes	minute	NNS
nyp.33433056927019	2776	12	,	,	,
nyp.33433056927019	2776	13	and	and	CC
nyp.33433056927019	2776	14	stir	stir	VB
nyp.33433056927019	2776	15	into	into	IN
nyp.33433056927019	2776	16	this	this	DT
nyp.33433056927019	2776	17	about	about	RB
nyp.33433056927019	2776	18	two	two	CD
nyp.33433056927019	2776	19	quarts	quart	NNS
nyp.33433056927019	2776	20	of	of	IN
nyp.33433056927019	2776	21	corn	corn	NN
nyp.33433056927019	2776	22	(	(	-LRB-
nyp.33433056927019	2776	23	popped	pop	VBN
nyp.33433056927019	2776	24	)	)	-RRB-
nyp.33433056927019	2776	25	.	.	.
nyp.33433056927019	2777	1	Stir	stir	VB
nyp.33433056927019	2777	2	all	all	DT
nyp.33433056927019	2777	3	together	together	RB
nyp.33433056927019	2777	4	and	and	CC
nyp.33433056927019	2777	5	turn	turn	VB
nyp.33433056927019	2777	6	out	out	RP
nyp.33433056927019	2777	7	onto	onto	IN
nyp.33433056927019	2777	8	a	a	DT
nyp.33433056927019	2777	9	platter	platter	NN
nyp.33433056927019	2777	10	.	.	.
nyp.33433056927019	2778	1	Edith	Edith	NNP
nyp.33433056927019	2778	2	Ketcham	Ketcham	NNP
nyp.33433056927019	2778	3	.	.	.
nyp.33433056927019	2779	1	BEVERAGES	BEVERAGES	NNP
nyp.33433056927019	2779	2	.	.	.
nyp.33433056927019	2780	1	TEA	tea	NN
nyp.33433056927019	2780	2	PUNCH	punch	NN
nyp.33433056927019	2780	3	.	.	.
nyp.33433056927019	2781	1	Peel	peel	VB
nyp.33433056927019	2781	2	six	six	CD
nyp.33433056927019	2781	3	lemons	lemon	NNS
nyp.33433056927019	2781	4	very	very	RB
nyp.33433056927019	2781	5	thin	thin	JJ
nyp.33433056927019	2781	6	.	.	.
nyp.33433056927019	2782	1	Take	take	VB
nyp.33433056927019	2782	2	one	one	CD
nyp.33433056927019	2782	3	pound	pound	NN
nyp.33433056927019	2782	4	of	of	IN
nyp.33433056927019	2782	5	sugar	sugar	NN
nyp.33433056927019	2782	6	,	,	,
nyp.33433056927019	2782	7	and	and	CC
nyp.33433056927019	2782	8	add	add	VB
nyp.33433056927019	2782	9	the	the	DT
nyp.33433056927019	2782	10	juice	juice	NN
nyp.33433056927019	2782	11	of	of	IN
nyp.33433056927019	2782	12	the	the	DT
nyp.33433056927019	2782	13	lemons	lemon	NNS
nyp.33433056927019	2782	14	.	.	.
nyp.33433056927019	2783	1	Let	let	VB
nyp.33433056927019	2783	2	one	one	CD
nyp.33433056927019	2783	3	tablespoonful	tablespoonful	NN
nyp.33433056927019	2783	4	of	of	IN
nyp.33433056927019	2783	5	green	green	JJ
nyp.33433056927019	2783	6	tea	tea	NN
nyp.33433056927019	2783	7	draw	draw	VBP
nyp.33433056927019	2783	8	in	in	IN
nyp.33433056927019	2783	9	one	one	CD
nyp.33433056927019	2783	10	quart	quart	NN
nyp.33433056927019	2783	11	of	of	IN
nyp.33433056927019	2783	12	water	water	NN
nyp.33433056927019	2783	13	.	.	.
nyp.33433056927019	2784	1	Pour	pour	VB
nyp.33433056927019	2784	2	over	over	IN
nyp.33433056927019	2784	3	sugar	sugar	NN
nyp.33433056927019	2784	4	,	,	,
nyp.33433056927019	2784	5	lemon	lemon	NN
nyp.33433056927019	2784	6	juice	juice	NN
nyp.33433056927019	2784	7	,	,	,
nyp.33433056927019	2784	8	and	and	CC
nyp.33433056927019	2784	9	peel	peel	VB
nyp.33433056927019	2784	10	.	.	.
nyp.33433056927019	2785	1	Strain	strain	VB
nyp.33433056927019	2785	2	and	and	CC
nyp.33433056927019	2785	3	add	add	VB
nyp.33433056927019	2785	4	one	one	CD
nyp.33433056927019	2785	5	half	half	NN
nyp.33433056927019	2785	6	pint	pint	NN
nyp.33433056927019	2785	7	of	of	IN
nyp.33433056927019	2785	8	Jamaica	Jamaica	NNP
nyp.33433056927019	2785	9	rum	rum	NN
nyp.33433056927019	2785	10	.	.	.
nyp.33433056927019	2786	1	-	-	:
nyp.33433056927019	2786	2	Miss	Miss	NNP
nyp.33433056927019	2786	3	Crafts	Crafts	NNPS
nyp.33433056927019	2786	4	.	.	.
nyp.33433056927019	2787	1	BLACK	black	JJ
nyp.33433056927019	2787	2	CURRANT	CURRANT	NNP
nyp.33433056927019	2787	3	WINEGAR	WINEGAR	NNP
nyp.33433056927019	2787	4	.	.	.
nyp.33433056927019	2788	1	Let	let	VB
nyp.33433056927019	2788	2	one	one	CD
nyp.33433056927019	2788	3	gallon	gallon	NN
nyp.33433056927019	2788	4	of	of	IN
nyp.33433056927019	2788	5	black	black	JJ
nyp.33433056927019	2788	6	currants	currant	NNS
nyp.33433056927019	2788	7	,	,	,
nyp.33433056927019	2788	8	covered	cover	VBN
nyp.33433056927019	2788	9	with	with	IN
nyp.33433056927019	2788	10	white	white	JJ
nyp.33433056927019	2788	11	vinegar	vinegar	NN
nyp.33433056927019	2788	12	,	,	,
nyp.33433056927019	2788	13	stand	stand	VB
nyp.33433056927019	2788	14	ten	ten	CD
nyp.33433056927019	2788	15	days	day	NNS
nyp.33433056927019	2788	16	,	,	,
nyp.33433056927019	2788	17	keeping	keep	VBG
nyp.33433056927019	2788	18	it	-PRON-	PRP
nyp.33433056927019	2788	19	well	well	RB
nyp.33433056927019	2788	20	covered	covered	JJ
nyp.33433056927019	2788	21	.	.	.
nyp.33433056927019	2789	1	Strain	strain	VB
nyp.33433056927019	2789	2	through	through	IN
nyp.33433056927019	2789	3	a	a	DT
nyp.33433056927019	2789	4	jelly	jelly	NN
nyp.33433056927019	2789	5	bag	bag	NN
nyp.33433056927019	2789	6	.	.	.
nyp.33433056927019	2790	1	To	to	IN
nyp.33433056927019	2790	2	each	each	DT
nyp.33433056927019	2790	3	pint	pint	NN
nyp.33433056927019	2790	4	add	add	VB
nyp.33433056927019	2790	5	two	two	CD
nyp.33433056927019	2790	6	pounds	pound	NNS
nyp.33433056927019	2790	7	of	of	IN
nyp.33433056927019	2790	8	granulated	granulated	JJ
nyp.33433056927019	2790	9	sugar	sugar	NN
nyp.33433056927019	2790	10	.	.	.
nyp.33433056927019	2791	1	Bring	bring	VB
nyp.33433056927019	2791	2	to	to	IN
nyp.33433056927019	2791	3	a	a	DT
nyp.33433056927019	2791	4	scald	scald	NN
nyp.33433056927019	2791	5	and	and	CC
nyp.33433056927019	2791	6	bottle	bottle	VB
nyp.33433056927019	2791	7	while	while	IN
nyp.33433056927019	2791	8	hot	hot	JJ
nyp.33433056927019	2791	9	.	.	.
nyp.33433056927019	2792	1	For	for	IN
nyp.33433056927019	2792	2	drinking	drink	VBG
nyp.33433056927019	2792	3	,	,	,
nyp.33433056927019	2792	4	two	two	CD
nyp.33433056927019	2792	5	tablespoonfuls	tablespoonfuls	NN
nyp.33433056927019	2792	6	to	to	IN
nyp.33433056927019	2792	7	a	a	DT
nyp.33433056927019	2792	8	tumbler	tumbler	NN
nyp.33433056927019	2792	9	of	of	IN
nyp.33433056927019	2792	10	water	water	NN
nyp.33433056927019	2792	11	.	.	.
nyp.33433056927019	2793	1	Mrs.	Mrs.	NNP
nyp.33433056927019	2793	2	H.	H.	NNP
nyp.33433056927019	2793	3	Baylis	Baylis	NNP
nyp.33433056927019	2793	4	.	.	.
nyp.33433056927019	2794	1	BLACKBERRY	BLACKBERRY	NNP
nyp.33433056927019	2794	2	CORDIAL	CORDIAL	NNP
nyp.33433056927019	2794	3	.	.	.
nyp.33433056927019	2795	1	Four	four	CD
nyp.33433056927019	2795	2	quarts	quart	NNS
nyp.33433056927019	2795	3	of	of	IN
nyp.33433056927019	2795	4	berry	berry	NN
nyp.33433056927019	2795	5	juice	juice	NN
nyp.33433056927019	2795	6	,	,	,
nyp.33433056927019	2795	7	one	one	CD
nyp.33433056927019	2795	8	pound	pound	NN
nyp.33433056927019	2795	9	loaf	loaf	NN
nyp.33433056927019	2795	10	sugar	sugar	NN
nyp.33433056927019	2795	11	,	,	,
nyp.33433056927019	2795	12	one	one	CD
nyp.33433056927019	2795	13	half	half	JJ
nyp.33433056927019	2795	14	ounce	ounce	NN
nyp.33433056927019	2795	15	cinnamon	cinnamon	NN
nyp.33433056927019	2795	16	,	,	,
nyp.33433056927019	2795	17	one	one	CD
nyp.33433056927019	2795	18	quarter	quarter	NN
nyp.33433056927019	2795	19	ounce	ounce	NN
nyp.33433056927019	2795	20	allspice	allspice	NN
nyp.33433056927019	2795	21	,	,	,
nyp.33433056927019	2795	22	one	one	CD
nyp.33433056927019	2795	23	half	half	JJ
nyp.33433056927019	2795	24	ounce	ounce	NN
nyp.33433056927019	2795	25	cloves	clove	NNS
nyp.33433056927019	2795	26	,	,	,
nyp.33433056927019	2795	27	one	one	CD
nyp.33433056927019	2795	28	half	half	JJ
nyp.33433056927019	2795	29	ounce	ounce	NN
nyp.33433056927019	2795	30	nutmeg	nutmeg	NN
nyp.33433056927019	2795	31	,	,	,
nyp.33433056927019	2795	32	one	one	CD
nyp.33433056927019	2795	33	pint	pint	NN
nyp.33433056927019	2795	34	brandy	brandy	NN
nyp.33433056927019	2795	35	.	.	.
nyp.33433056927019	2796	1	E.	E.	NNP
nyp.33433056927019	2796	2	J.	J.	NNP
nyp.33433056927019	2796	3	RASPBERRY	RASPBERRY	NNP
nyp.33433056927019	2796	4	ACID	ACID	NNP
nyp.33433056927019	2796	5	.	.	.
nyp.33433056927019	2797	1	To	to	IN
nyp.33433056927019	2797	2	twelve	twelve	CD
nyp.33433056927019	2797	3	pounds	pound	NNS
nyp.33433056927019	2797	4	of	of	IN
nyp.33433056927019	2797	5	fruit	fruit	NN
nyp.33433056927019	2797	6	put	put	VBD
nyp.33433056927019	2797	7	three	three	CD
nyp.33433056927019	2797	8	quarts	quart	NNS
nyp.33433056927019	2797	9	of	of	IN
nyp.33433056927019	2797	10	water	water	NN
nyp.33433056927019	2797	11	and	and	CC
nyp.33433056927019	2797	12	five	five	CD
nyp.33433056927019	2797	13	ounces	ounce	NNS
nyp.33433056927019	2797	14	tartaric	tartaric	NN
nyp.33433056927019	2797	15	acid	acid	NN
nyp.33433056927019	2797	16	.	.	.
nyp.33433056927019	2798	1	Let	let	VB
nyp.33433056927019	2798	2	it	-PRON-	PRP
nyp.33433056927019	2798	3	stand	stand	VB
nyp.33433056927019	2798	4	twenty	twenty	CD
nyp.33433056927019	2798	5	-	-	HYPH
nyp.33433056927019	2798	6	four	four	CD
nyp.33433056927019	2798	7	hours	hour	NNS
nyp.33433056927019	2798	8	,	,	,
nyp.33433056927019	2798	9	and	and	CC
nyp.33433056927019	2798	10	stir	stir	VB
nyp.33433056927019	2798	11	once	once	RB
nyp.33433056927019	2798	12	or	or	CC
nyp.33433056927019	2798	13	twice	twice	RB
nyp.33433056927019	2798	14	during	during	IN
nyp.33433056927019	2798	15	that	that	DT
nyp.33433056927019	2798	16	time	time	NN
nyp.33433056927019	2798	17	.	.	.
nyp.33433056927019	2799	1	Then	then	RB
nyp.33433056927019	2799	2	164	164	CD
nyp.33433056927019	2799	3	MISCELLANEOUS	miscellaneou	NNS
nyp.33433056927019	2799	4	.	.	.
nyp.33433056927019	2800	1	HOW	how	WRB
nyp.33433056927019	2800	2	TO	to	TO
nyp.33433056927019	2800	3	SELECT	select	VB
nyp.33433056927019	2800	4	MEATS	meat	NNS
nyp.33433056927019	2800	5	,	,	,
nyp.33433056927019	2800	6	POULTRY	poultry	NN
nyp.33433056927019	2800	7	,	,	,
nyp.33433056927019	2800	8	AND	and	CC
nyp.33433056927019	2800	9	FISH	fish	NN
nyp.33433056927019	2800	10	.	.	.
nyp.33433056927019	2801	1	BEEF	BEEF	NNP
nyp.33433056927019	2801	2	.	.	.
nyp.33433056927019	2802	1	The	the	DT
nyp.33433056927019	2802	2	finest	finest	RBS
nyp.33433056927019	2802	3	-	-	HYPH
nyp.33433056927019	2802	4	grained	grained	JJ
nyp.33433056927019	2802	5	beef	beef	NN
nyp.33433056927019	2802	6	is	be	VBZ
nyp.33433056927019	2802	7	the	the	DT
nyp.33433056927019	2802	8	best	good	JJS
nyp.33433056927019	2802	9	.	.	.
nyp.33433056927019	2803	1	The	the	DT
nyp.33433056927019	2803	2	flesh	flesh	NN
nyp.33433056927019	2803	3	should	should	MD
nyp.33433056927019	2803	4	be	be	VB
nyp.33433056927019	2803	5	red	red	JJ
nyp.33433056927019	2803	6	,	,	,
nyp.33433056927019	2803	7	and	and	CC
nyp.33433056927019	2803	8	the	the	DT
nyp.33433056927019	2803	9	fat	fat	NN
nyp.33433056927019	2803	10	a	a	DT
nyp.33433056927019	2803	11	light	light	JJ
nyp.33433056927019	2803	12	cream	cream	NN
nyp.33433056927019	2803	13	color	color	NN
nyp.33433056927019	2803	14	but	but	CC
nyp.33433056927019	2803	15	not	not	RB
nyp.33433056927019	2803	16	yellow	yellow	JJ
nyp.33433056927019	2803	17	.	.	.
nyp.33433056927019	2804	1	The	the	DT
nyp.33433056927019	2804	2	fat	fat	NN
nyp.33433056927019	2804	3	should	should	MD
nyp.33433056927019	2804	4	be	be	VB
nyp.33433056927019	2804	5	solid	solid	JJ
nyp.33433056927019	2804	6	and	and	CC
nyp.33433056927019	2804	7	firm	firm	JJ
nyp.33433056927019	2804	8	.	.	.
nyp.33433056927019	2805	1	MUTTON	MUTTON	NNP
nyp.33433056927019	2805	2	.	.	.
nyp.33433056927019	2806	1	The	the	DT
nyp.33433056927019	2806	2	lean	lean	NN
nyp.33433056927019	2806	3	of	of	IN
nyp.33433056927019	2806	4	mutton	mutton	NN
nyp.33433056927019	2806	5	should	should	MD
nyp.33433056927019	2806	6	be	be	VB
nyp.33433056927019	2806	7	red	red	JJ
nyp.33433056927019	2806	8	,	,	,
nyp.33433056927019	2806	9	and	and	CC
nyp.33433056927019	2806	10	the	the	DT
nyp.33433056927019	2806	11	fat	fat	JJ
nyp.33433056927019	2806	12	white	white	NN
nyp.33433056927019	2806	13	.	.	.
nyp.33433056927019	2807	1	Be	be	VB
nyp.33433056927019	2807	2	sure	sure	JJ
nyp.33433056927019	2807	3	that	that	IN
nyp.33433056927019	2807	4	lamb	lamb	NN
nyp.33433056927019	2807	5	or	or	CC
nyp.33433056927019	2807	6	mutton	mutton	NN
nyp.33433056927019	2807	7	has	have	VBZ
nyp.33433056927019	2807	8	been	be	VBN
nyp.33433056927019	2807	9	killed	kill	VBN
nyp.33433056927019	2807	10	and	and	CC
nyp.33433056927019	2807	11	hung	hang	VBD
nyp.33433056927019	2807	12	at	at	RB
nyp.33433056927019	2807	13	least	least	JJS
nyp.33433056927019	2807	14	two	two	CD
nyp.33433056927019	2807	15	or	or	CC
nyp.33433056927019	2807	16	three	three	CD
nyp.33433056927019	2807	17	weeks	week	NNS
nyp.33433056927019	2807	18	.	.	.
nyp.33433056927019	2808	1	Otherwise	otherwise	RB
nyp.33433056927019	2808	2	it	-PRON-	PRP
nyp.33433056927019	2808	3	will	will	MD
nyp.33433056927019	2808	4	be	be	VB
nyp.33433056927019	2808	5	tough	tough	JJ
nyp.33433056927019	2808	6	.	.	.
nyp.33433056927019	2809	1	VEAL	VEAL	NNP
nyp.33433056927019	2809	2	.	.	.
nyp.33433056927019	2810	1	The	the	DT
nyp.33433056927019	2810	2	lean	lean	NN
nyp.33433056927019	2810	3	of	of	IN
nyp.33433056927019	2810	4	veal	veal	NN
nyp.33433056927019	2810	5	should	should	MD
nyp.33433056927019	2810	6	be	be	VB
nyp.33433056927019	2810	7	a	a	DT
nyp.33433056927019	2810	8	light	light	JJ
nyp.33433056927019	2810	9	color	color	NN
nyp.33433056927019	2810	10	,	,	,
nyp.33433056927019	2810	11	and	and	CC
nyp.33433056927019	2810	12	the	the	DT
nyp.33433056927019	2810	13	fat	fat	JJ
nyp.33433056927019	2810	14	white	white	NN
nyp.33433056927019	2810	15	.	.	.
nyp.33433056927019	2811	1	PoULTRY	PoULTRY	NNP
nyp.33433056927019	2811	2	.	.	.
nyp.33433056927019	2812	1	In	in	IN
nyp.33433056927019	2812	2	all	all	DT
nyp.33433056927019	2812	3	kinds	kind	NNS
nyp.33433056927019	2812	4	of	of	IN
nyp.33433056927019	2812	5	poultry	poultry	NN
nyp.33433056927019	2812	6	the	the	DT
nyp.33433056927019	2812	7	breast	breast	NN
nyp.33433056927019	2812	8	should	should	MD
nyp.33433056927019	2812	9	be	be	VB
nyp.33433056927019	2812	10	broad	broad	JJ
nyp.33433056927019	2812	11	and	and	CC
nyp.33433056927019	2812	12	plump	plump	JJ
nyp.33433056927019	2812	13	,	,	,
nyp.33433056927019	2812	14	the	the	DT
nyp.33433056927019	2812	15	flesh	flesh	NN
nyp.33433056927019	2812	16	pliable	pliable	JJ
nyp.33433056927019	2812	17	,	,	,
nyp.33433056927019	2812	18	and	and	CC
nyp.33433056927019	2812	19	the	the	DT
nyp.33433056927019	2812	20	toes	toe	NNS
nyp.33433056927019	2812	21	easily	easily	RB
nyp.33433056927019	2812	22	broken	break	VBN
nyp.33433056927019	2812	23	when	when	WRB
nyp.33433056927019	2812	24	bent	bend	VBN
nyp.33433056927019	2812	25	back	back	RB
nyp.33433056927019	2812	26	.	.	.
nyp.33433056927019	2813	1	Young	young	JJ
nyp.33433056927019	2813	2	chickens	chicken	NNS
nyp.33433056927019	2813	3	may	may	MD
nyp.33433056927019	2813	4	be	be	VB
nyp.33433056927019	2813	5	known	know	VBN
nyp.33433056927019	2813	6	by	by	IN
nyp.33433056927019	2813	7	pressing	press	VBG
nyp.33433056927019	2813	8	the	the	DT
nyp.33433056927019	2813	9	lower	low	JJR
nyp.33433056927019	2813	10	end	end	NN
nyp.33433056927019	2813	11	of	of	IN
nyp.33433056927019	2813	12	the	the	DT
nyp.33433056927019	2813	13	breastbone	breastbone	NN
nyp.33433056927019	2813	14	.	.	.
nyp.33433056927019	2814	1	If	if	IN
nyp.33433056927019	2814	2	it	-PRON-	PRP
nyp.33433056927019	2814	3	yields	yield	VBZ
nyp.33433056927019	2814	4	readily	readily	RB
nyp.33433056927019	2814	5	to	to	IN
nyp.33433056927019	2814	6	the	the	DT
nyp.33433056927019	2814	7	pressure	pressure	NN
nyp.33433056927019	2814	8	,	,	,
nyp.33433056927019	2814	9	it	-PRON-	PRP
nyp.33433056927019	2814	10	is	be	VBZ
nyp.33433056927019	2814	11	tender	tender	JJ
nyp.33433056927019	2814	12	.	.	.
nyp.33433056927019	2815	1	A	a	DT
nyp.33433056927019	2815	2	tender	tender	NN
nyp.33433056927019	2815	3	goose	goose	NN
nyp.33433056927019	2815	4	or	or	CC
nyp.33433056927019	2815	5	duck	duck	NN
nyp.33433056927019	2815	6	is	be	VBZ
nyp.33433056927019	2815	7	known	know	VBN
nyp.33433056927019	2815	8	by	by	IN
nyp.33433056927019	2815	9	raising	raise	VBG
nyp.33433056927019	2815	10	its	-PRON-	PRP$
nyp.33433056927019	2815	11	wing	wing	NN
nyp.33433056927019	2815	12	.	.	.
nyp.33433056927019	2816	1	If	if	IN
nyp.33433056927019	2816	2	the	the	DT
nyp.33433056927019	2816	3	skin	skin	NN
nyp.33433056927019	2816	4	tears	tear	VBZ
nyp.33433056927019	2816	5	easily	easily	RB
nyp.33433056927019	2816	6	,	,	,
nyp.33433056927019	2816	7	it	-PRON-	PRP
nyp.33433056927019	2816	8	is	be	VBZ
nyp.33433056927019	2816	9	tender	tender	JJ
nyp.33433056927019	2816	10	;	;	:
nyp.33433056927019	2816	11	or	or	CC
nyp.33433056927019	2816	12	if	if	IN
nyp.33433056927019	2816	13	it	-PRON-	PRP
nyp.33433056927019	2816	14	can	can	MD
nyp.33433056927019	2816	15	easily	easily	RB
nyp.33433056927019	2816	16	have	have	VB
nyp.33433056927019	2816	17	the	the	DT
nyp.33433056927019	2816	18	head	head	NN
nyp.33433056927019	2816	19	of	of	IN
nyp.33433056927019	2816	20	a	a	DT
nyp.33433056927019	2816	21	pin	pin	NN
nyp.33433056927019	2816	22	inserted	insert	VBN
nyp.33433056927019	2816	23	in	in	IN
nyp.33433056927019	2816	24	the	the	DT
nyp.33433056927019	2816	25	flesh	flesh	NN
nyp.33433056927019	2816	26	,	,	,
nyp.33433056927019	2816	27	the	the	DT
nyp.33433056927019	2816	28	fowl	fowl	NN
nyp.33433056927019	2816	29	is	be	VBZ
nyp.33433056927019	2816	30	young	young	JJ
nyp.33433056927019	2816	31	.	.	.
nyp.33433056927019	2817	1	FISH	FISH	NNP
nyp.33433056927019	2817	2	.	.	.
nyp.33433056927019	2818	1	Fish	Fish	NNP
nyp.33433056927019	2818	2	should	should	MD
nyp.33433056927019	2818	3	always	always	RB
nyp.33433056927019	2818	4	be	be	VB
nyp.33433056927019	2818	5	perfectly	perfectly	RB
nyp.33433056927019	2818	6	fresh	fresh	JJ
nyp.33433056927019	2818	7	when	when	WRB
nyp.33433056927019	2818	8	cooked	cook	VBN
nyp.33433056927019	2818	9	.	.	.
nyp.33433056927019	2819	1	Observe	observe	VB
nyp.33433056927019	2819	2	the	the	DT
nyp.33433056927019	2819	3	eyes	eye	NNS
nyp.33433056927019	2819	4	.	.	.
nyp.33433056927019	2820	1	If	if	IN
nyp.33433056927019	2820	2	they	-PRON-	PRP
nyp.33433056927019	2820	3	have	have	VBP
nyp.33433056927019	2820	4	a	a	DT
nyp.33433056927019	2820	5	bright	bright	JJ
nyp.33433056927019	2820	6	,	,	,
nyp.33433056927019	2820	7	life-	life-	VBP
nyp.33433056927019	2820	8	like	like	IN
nyp.33433056927019	2820	9	appearance	appearance	NN
nyp.33433056927019	2820	10	,	,	,
nyp.33433056927019	2820	11	they	-PRON-	PRP
nyp.33433056927019	2820	12	are	be	VBP
nyp.33433056927019	2820	13	fresh	fresh	JJ
nyp.33433056927019	2820	14	,	,	,
nyp.33433056927019	2820	15	but	but	CC
nyp.33433056927019	2820	16	if	if	IN
nyp.33433056927019	2820	17	the	the	DT
nyp.33433056927019	2820	18	eyes	eye	NNS
nyp.33433056927019	2820	19	are	be	VBP
nyp.33433056927019	2820	20	sunken	sunken	JJ
nyp.33433056927019	2820	21	and	and	CC
nyp.33433056927019	2820	22	dark	dark	JJ
nyp.33433056927019	2820	23	-	-	HYPH
nyp.33433056927019	2820	24	colored	colored	JJ
nyp.33433056927019	2820	25	,	,	,
nyp.33433056927019	2820	26	and	and	CC
nyp.33433056927019	2820	27	have	have	VBP
nyp.33433056927019	2820	28	lost	lose	VBN
nyp.33433056927019	2820	29	their	-PRON-	PRP$
nyp.33433056927019	2820	30	brilliancy	brilliancy	NN
nyp.33433056927019	2820	31	,	,	,
nyp.33433056927019	2820	32	they	-PRON-	PRP
nyp.33433056927019	2820	33	are	be	VBP
nyp.33433056927019	2820	34	certainly	certainly	RB
nyp.33433056927019	2820	35	stale	stale	JJ
nyp.33433056927019	2820	36	.	.	.
nyp.33433056927019	2821	1	Lucy	Lucy	NNP
nyp.33433056927019	2821	2	B.	B.	NNP
nyp.33433056927019	2821	3	Lee	Lee	NNP
nyp.33433056927019	2821	4	.	.	.
nyp.33433056927019	2822	1	TIME	time	NN
nyp.33433056927019	2822	2	TABLE	table	NN
nyp.33433056927019	2822	3	FOR	for	IN
nyp.33433056927019	2822	4	COOKING	cooking	NN
nyp.33433056927019	2822	5	VEGETABLES	vegetable	NNS
nyp.33433056927019	2822	6	.	.	.
nyp.33433056927019	2823	1	Potatoes	potato	NNS
nyp.33433056927019	2823	2	,	,	,
nyp.33433056927019	2823	3	boiled	boil	VBN
nyp.33433056927019	2823	4	,	,	,
nyp.33433056927019	2823	5	-	-	:
nyp.33433056927019	2823	6	-	-	NN
nyp.33433056927019	2823	7	-	-	NN
nyp.33433056927019	2823	8	•	•	NNS
nyp.33433056927019	2823	9	.	.	.
nyp.33433056927019	2824	1	30	30	CD
nyp.33433056927019	2824	2	minutes	minute	NNS
nyp.33433056927019	2824	3	.	.	.
nyp.33433056927019	2825	1	Potatoes	potato	NNS
nyp.33433056927019	2825	2	,	,	,
nyp.33433056927019	2825	3	baked	bake	VBN
nyp.33433056927019	2825	4	,	,	,
nyp.33433056927019	2825	5	.	.	.
nyp.33433056927019	2826	1	•	•	NNP
nyp.33433056927019	2826	2	-	-	HYPH
nyp.33433056927019	2826	3	•	•	NNP
nyp.33433056927019	2826	4	•	•	CD
nyp.33433056927019	2826	5	45	45	CD
nyp.33433056927019	2826	6	minutes	minute	NNS
nyp.33433056927019	2826	7	.	.	.
nyp.33433056927019	2827	1	Sweet	sweet	JJ
nyp.33433056927019	2827	2	potatoes	potato	NNS
nyp.33433056927019	2827	3	,	,	,
nyp.33433056927019	2827	4	boiled	boil	VBN
nyp.33433056927019	2827	5	,	,	,
nyp.33433056927019	2827	6	.	.	.
nyp.33433056927019	2828	1	•	•	NNP
nyp.33433056927019	2828	2	-	-	HYPH
nyp.33433056927019	2828	3	.	.	.
nyp.33433056927019	2829	1	45	45	CD
nyp.33433056927019	2829	2	minutes	minute	NNS
nyp.33433056927019	2829	3	.	.	.
nyp.33433056927019	2830	1	167	167	CD
nyp.33433056927019	2830	2	170	170	CD
nyp.33433056927019	2830	3	SNAP	snap	VB
nyp.33433056927019	2830	4	SHOTS	shot	NNS
nyp.33433056927019	2830	5	A	a	DT
nyp.33433056927019	2830	6	T	t	NN
nyp.33433056927019	2830	7	COOATER	COOATER	NNP
nyp.33433056927019	2830	8	V.	V.	NNP
nyp.33433056927019	2830	9	TO	to	IN
nyp.33433056927019	2830	10	LAUNDRY	laundry	NN
nyp.33433056927019	2830	11	LACE	lace	NN
nyp.33433056927019	2830	12	OR	or	CC
nyp.33433056927019	2830	13	MUSLIN	muslin	NN
nyp.33433056927019	2830	14	CURTAINS	curtain	NNS
nyp.33433056927019	2830	15	.	.	.
nyp.33433056927019	2831	1	Place	place	NN
nyp.33433056927019	2831	2	in	in	IN
nyp.33433056927019	2831	3	cold	cold	JJ
nyp.33433056927019	2831	4	water	water	NN
nyp.33433056927019	2831	5	for	for	IN
nyp.33433056927019	2831	6	two	two	CD
nyp.33433056927019	2831	7	or	or	CC
nyp.33433056927019	2831	8	three	three	CD
nyp.33433056927019	2831	9	hours	hour	NNS
nyp.33433056927019	2831	10	.	.	.
nyp.33433056927019	2832	1	Squeeze	squeeze	VB
nyp.33433056927019	2832	2	them	-PRON-	PRP
nyp.33433056927019	2832	3	out	out	IN
nyp.33433056927019	2832	4	of	of	IN
nyp.33433056927019	2832	5	that	that	DT
nyp.33433056927019	2832	6	water	water	NN
nyp.33433056927019	2832	7	,	,	,
nyp.33433056927019	2832	8	place	place	VBP
nyp.33433056927019	2832	9	in	in	IN
nyp.33433056927019	2832	10	fresh	fresh	JJ
nyp.33433056927019	2832	11	lukewarm	lukewarm	JJ
nyp.33433056927019	2832	12	water	water	NN
nyp.33433056927019	2832	13	with	with	IN
nyp.33433056927019	2832	14	one	one	CD
nyp.33433056927019	2832	15	half	half	NN
nyp.33433056927019	2832	16	cupful	cupful	NN
nyp.33433056927019	2832	17	of	of	IN
nyp.33433056927019	2832	18	“	"	``
nyp.33433056927019	2832	19	Sulpho	Sulpho	NNP
nyp.33433056927019	2832	20	Napthol	Napthol	NNP
nyp.33433056927019	2832	21	,	,	,
nyp.33433056927019	2832	22	”	"	''
nyp.33433056927019	2832	23	having	have	VBG
nyp.33433056927019	2832	24	water	water	NN
nyp.33433056927019	2832	25	enough	enough	RB
nyp.33433056927019	2832	26	to	to	TO
nyp.33433056927019	2832	27	cover	cover	VB
nyp.33433056927019	2832	28	the	the	DT
nyp.33433056927019	2832	29	curtains	curtain	NNS
nyp.33433056927019	2832	30	.	.	.
nyp.33433056927019	2833	1	Let	let	VB
nyp.33433056927019	2833	2	stand	stand	VB
nyp.33433056927019	2833	3	for	for	IN
nyp.33433056927019	2833	4	two	two	CD
nyp.33433056927019	2833	5	hours	hour	NNS
nyp.33433056927019	2833	6	.	.	.
nyp.33433056927019	2834	1	Wash	wash	VB
nyp.33433056927019	2834	2	out	out	IN
nyp.33433056927019	2834	3	of	of	IN
nyp.33433056927019	2834	4	this	this	DT
nyp.33433056927019	2834	5	water	water	NN
nyp.33433056927019	2834	6	through	through	IN
nyp.33433056927019	2834	7	hands	hand	NNS
nyp.33433056927019	2834	8	,	,	,
nyp.33433056927019	2834	9	always	always	RB
nyp.33433056927019	2834	10	handling	handle	VBG
nyp.33433056927019	2834	11	curtains	curtain	NNS
nyp.33433056927019	2834	12	by	by	IN
nyp.33433056927019	2834	13	either	either	DT
nyp.33433056927019	2834	14	top	top	NN
nyp.33433056927019	2834	15	or	or	CC
nyp.33433056927019	2834	16	bottom	bottom	NN
nyp.33433056927019	2834	17	.	.	.
nyp.33433056927019	2835	1	Melt	melt	VB
nyp.33433056927019	2835	2	soap	soap	NN
nyp.33433056927019	2835	3	,	,	,
nyp.33433056927019	2835	4	to	to	TO
nyp.33433056927019	2835	5	which	which	WDT
nyp.33433056927019	2835	6	add	add	VB
nyp.33433056927019	2835	7	two	two	CD
nyp.33433056927019	2835	8	tablespoonfuls	tablespoonfuls	NN
nyp.33433056927019	2835	9	of	of	IN
nyp.33433056927019	2835	10	powdered	powder	VBN
nyp.33433056927019	2835	11	borax	borax	NN
nyp.33433056927019	2835	12	,	,	,
nyp.33433056927019	2835	13	adding	add	VBG
nyp.33433056927019	2835	14	another	another	DT
nyp.33433056927019	2835	15	half	half	JJ
nyp.33433056927019	2835	16	cupful	cupful	NN
nyp.33433056927019	2835	17	of	of	IN
nyp.33433056927019	2835	18	“	"	``
nyp.33433056927019	2835	19	Sulpho	Sulpho	NNP
nyp.33433056927019	2835	20	Napthol	Napthol	NNP
nyp.33433056927019	2835	21	.	.	.
nyp.33433056927019	2835	22	”	"	''
nyp.33433056927019	2835	23	Continue	continue	VB
nyp.33433056927019	2835	24	using	use	VBG
nyp.33433056927019	2835	25	strong	strong	JJ
nyp.33433056927019	2835	26	suds	sud	NNS
nyp.33433056927019	2835	27	until	until	IN
nyp.33433056927019	2835	28	curtains	curtain	NNS
nyp.33433056927019	2835	29	are	be	VBP
nyp.33433056927019	2835	30	perfectly	perfectly	RB
nyp.33433056927019	2835	31	clean	clean	JJ
nyp.33433056927019	2835	32	,	,	,
nyp.33433056927019	2835	33	then	then	RB
nyp.33433056927019	2835	34	rinse	rinse	VB
nyp.33433056927019	2835	35	thoroughly	thoroughly	RB
nyp.33433056927019	2835	36	in	in	IN
nyp.33433056927019	2835	37	clear	clear	JJ
nyp.33433056927019	2835	38	water	water	NN
nyp.33433056927019	2835	39	,	,	,
nyp.33433056927019	2835	40	and	and	CC
nyp.33433056927019	2835	41	throw	throw	VB
nyp.33433056927019	2835	42	over	over	RP
nyp.33433056927019	2835	43	them	-PRON-	PRP
nyp.33433056927019	2835	44	hot	hot	JJ
nyp.33433056927019	2835	45	(	(	-LRB-
nyp.33433056927019	2835	46	not	not	RB
nyp.33433056927019	2835	47	boiling	boil	VBG
nyp.33433056927019	2835	48	)	)	-RRB-
nyp.33433056927019	2835	49	water	water	NN
nyp.33433056927019	2835	50	.	.	.
nyp.33433056927019	2836	1	Let	let	VB
nyp.33433056927019	2836	2	stand	stand	VB
nyp.33433056927019	2836	3	until	until	IN
nyp.33433056927019	2836	4	cool	cool	JJ
nyp.33433056927019	2836	5	enough	enough	RB
nyp.33433056927019	2836	6	to	to	TO
nyp.33433056927019	2836	7	handle	handle	VB
nyp.33433056927019	2836	8	.	.	.
nyp.33433056927019	2837	1	Rinse	rinse	VB
nyp.33433056927019	2837	2	again	again	RB
nyp.33433056927019	2837	3	in	in	IN
nyp.33433056927019	2837	4	cold	cold	JJ
nyp.33433056927019	2837	5	water	water	NN
nyp.33433056927019	2837	6	.	.	.
nyp.33433056927019	2838	1	Make	make	VB
nyp.33433056927019	2838	2	a	a	DT
nyp.33433056927019	2838	3	very	very	RB
nyp.33433056927019	2838	4	little	little	JJ
nyp.33433056927019	2838	5	bluing	bluing	NN
nyp.33433056927019	2838	6	water	water	NN
nyp.33433056927019	2838	7	;	;	:
nyp.33433056927019	2838	8	add	add	VB
nyp.33433056927019	2838	9	to	to	IN
nyp.33433056927019	2838	10	that	that	DT
nyp.33433056927019	2838	11	boiled	boil	VBN
nyp.33433056927019	2838	12	starch	starch	NN
nyp.33433056927019	2838	13	.	.	.
nyp.33433056927019	2839	1	If	if	IN
nyp.33433056927019	2839	2	yellow	yellow	JJ
nyp.33433056927019	2839	3	curtains	curtain	NNS
nyp.33433056927019	2839	4	are	be	VBP
nyp.33433056927019	2839	5	desired	desire	VBN
nyp.33433056927019	2839	6	,	,	,
nyp.33433056927019	2839	7	add	add	VB
nyp.33433056927019	2839	8	a	a	DT
nyp.33433056927019	2839	9	little	little	JJ
nyp.33433056927019	2839	10	coffee	coffee	NN
nyp.33433056927019	2839	11	instead	instead	RB
nyp.33433056927019	2839	12	of	of	IN
nyp.33433056927019	2839	13	bluing	bluing	NN
nyp.33433056927019	2839	14	.	.	.
nyp.33433056927019	2840	1	Then	then	RB
nyp.33433056927019	2840	2	place	place	VB
nyp.33433056927019	2840	3	on	on	IN
nyp.33433056927019	2840	4	cur-	cur-	NN
nyp.33433056927019	2840	5	tain	tain	NN
nyp.33433056927019	2840	6	stretchers	stretcher	NNS
nyp.33433056927019	2840	7	,	,	,
nyp.33433056927019	2840	8	measure	measure	VB
nyp.33433056927019	2840	9	the	the	DT
nyp.33433056927019	2840	10	length	length	NN
nyp.33433056927019	2840	11	desired	desire	VBN
nyp.33433056927019	2840	12	with	with	IN
nyp.33433056927019	2840	13	tape	tape	NN
nyp.33433056927019	2840	14	measure	measure	NN
nyp.33433056927019	2840	15	,	,	,
nyp.33433056927019	2840	16	or	or	CC
nyp.33433056927019	2840	17	if	if	IN
nyp.33433056927019	2840	18	already	already	RB
nyp.33433056927019	2840	19	the	the	DT
nyp.33433056927019	2840	20	right	right	JJ
nyp.33433056927019	2840	21	length	length	NN
nyp.33433056927019	2840	22	,	,	,
nyp.33433056927019	2840	23	measure	measure	NN
nyp.33433056927019	2840	24	before	before	IN
nyp.33433056927019	2840	25	putting	put	VBG
nyp.33433056927019	2840	26	into	into	IN
nyp.33433056927019	2840	27	the	the	DT
nyp.33433056927019	2840	28	water	water	NN
nyp.33433056927019	2840	29	.	.	.
nyp.33433056927019	2841	1	Make	make	VB
nyp.33433056927019	2841	2	stretcher	stretcher	NN
nyp.33433056927019	2841	3	same	same	JJ
nyp.33433056927019	2841	4	measurement	measurement	NN
nyp.33433056927019	2841	5	as	as	IN
nyp.33433056927019	2841	6	tape	tape	NN
nyp.33433056927019	2841	7	measure	measure	NN
nyp.33433056927019	2841	8	.	.	.
nyp.33433056927019	2842	1	Muslin	muslin	JJ
nyp.33433056927019	2842	2	cur-	cur-	NN
nyp.33433056927019	2842	3	tains	tain	NNS
nyp.33433056927019	2842	4	are	be	VBP
nyp.33433056927019	2842	5	greatly	greatly	RB
nyp.33433056927019	2842	6	improved	improve	VBN
nyp.33433056927019	2842	7	by	by	IN
nyp.33433056927019	2842	8	placing	place	VBG
nyp.33433056927019	2842	9	on	on	IN
nyp.33433056927019	2842	10	stretcher	stretcher	NN
nyp.33433056927019	2842	11	instead	instead	RB
nyp.33433056927019	2842	12	of	of	IN
nyp.33433056927019	2842	13	iron-	iron-	NNP
nyp.33433056927019	2842	14	ing	ing	NNP
nyp.33433056927019	2842	15	.	.	.
nyp.33433056927019	2843	1	If	if	IN
nyp.33433056927019	2843	2	lace	lace	NN
nyp.33433056927019	2843	3	curtains	curtain	NNS
nyp.33433056927019	2843	4	are	be	VBP
nyp.33433056927019	2843	5	very	very	RB
nyp.33433056927019	2843	6	much	much	RB
nyp.33433056927019	2843	7	worn	worn	JJ
nyp.33433056927019	2843	8	,	,	,
nyp.33433056927019	2843	9	place	place	NN
nyp.33433056927019	2843	10	cheese	cheese	NN
nyp.33433056927019	2843	11	cloth	cloth	NN
nyp.33433056927019	2843	12	on	on	IN
nyp.33433056927019	2843	13	stretcher	stretcher	NN
nyp.33433056927019	2843	14	first	first	RB
nyp.33433056927019	2843	15	.	.	.
nyp.33433056927019	2844	1	It	-PRON-	PRP
nyp.33433056927019	2844	2	will	will	MD
nyp.33433056927019	2844	3	relieve	relieve	VB
nyp.33433056927019	2844	4	strain	strain	NN
nyp.33433056927019	2844	5	on	on	IN
nyp.33433056927019	2844	6	the	the	DT
nyp.33433056927019	2844	7	curtain	curtain	NN
nyp.33433056927019	2844	8	.	.	.
nyp.33433056927019	2845	1	Mrs.	Mrs.	NNP
nyp.33433056927019	2845	2	C.	C.	NNP
nyp.33433056927019	2845	3	W.	W.	NNP
nyp.33433056927019	2845	4	Miller	Miller	NNP
nyp.33433056927019	2845	5	.	.	.
nyp.33433056927019	2846	1	JAPANESE	japanese	JJ
nyp.33433056927019	2846	2	CREAM	CREAM	NNP
nyp.33433056927019	2846	3	.	.	.
nyp.33433056927019	2847	1	Four	four	CD
nyp.33433056927019	2847	2	ounces	ounce	NNS
nyp.33433056927019	2847	3	ammonia	ammonia	NN
nyp.33433056927019	2847	4	,	,	,
nyp.33433056927019	2847	5	four	four	CD
nyp.33433056927019	2847	6	ounces	ounce	NNS
nyp.33433056927019	2847	7	white	white	JJ
nyp.33433056927019	2847	8	Castile	Castile	NNP
nyp.33433056927019	2847	9	soap	soap	NN
nyp.33433056927019	2847	10	,	,	,
nyp.33433056927019	2847	11	two	two	CD
nyp.33433056927019	2847	12	ounces	ounce	NNS
nyp.33433056927019	2847	13	alcohol	alcohol	NN
nyp.33433056927019	2847	14	,	,	,
nyp.33433056927019	2847	15	two	two	CD
nyp.33433056927019	2847	16	ounces	ounce	NNS
nyp.33433056927019	2847	17	glycerine	glycerine	NN
nyp.33433056927019	2847	18	,	,	,
nyp.33433056927019	2847	19	two	two	CD
nyp.33433056927019	2847	20	ounces	ounce	NNS
nyp.33433056927019	2847	21	sulphuric	sulphuric	JJ
nyp.33433056927019	2847	22	ether	ether	NN
nyp.33433056927019	2847	23	.	.	.
nyp.33433056927019	2848	1	Cut	cut	VB
nyp.33433056927019	2848	2	the	the	DT
nyp.33433056927019	2848	3	soap	soap	NN
nyp.33433056927019	2848	4	fine	fine	NN
nyp.33433056927019	2848	5	and	and	CC
nyp.33433056927019	2848	6	dissolve	dissolve	VB
nyp.33433056927019	2848	7	over	over	IN
nyp.33433056927019	2848	8	the	the	DT
nyp.33433056927019	2848	9	fire	fire	NN
nyp.33433056927019	2848	10	in	in	IN
nyp.33433056927019	2848	11	a	a	DT
nyp.33433056927019	2848	12	quart	quart	NN
nyp.33433056927019	2848	13	of	of	IN
nyp.33433056927019	2848	14	hot	hot	JJ
nyp.33433056927019	2848	15	water	water	NN
nyp.33433056927019	2848	16	.	.	.
nyp.33433056927019	2849	1	When	when	WRB
nyp.33433056927019	2849	2	nearly	nearly	RB
nyp.33433056927019	2849	3	cold	cold	JJ
nyp.33433056927019	2849	4	,	,	,
nyp.33433056927019	2849	5	add	add	VB
nyp.33433056927019	2849	6	the	the	DT
nyp.33433056927019	2849	7	other	other	JJ
nyp.33433056927019	2849	8	ingredients	ingredient	NNS
nyp.33433056927019	2849	9	,	,	,
nyp.33433056927019	2849	10	with	with	IN
nyp.33433056927019	2849	11	four	four	CD
nyp.33433056927019	2849	12	quarts	quart	NNS
nyp.33433056927019	2849	13	of	of	IN
nyp.33433056927019	2849	14	cold	cold	JJ
nyp.33433056927019	2849	15	water	water	NN
nyp.33433056927019	2849	16	.	.	.
nyp.33433056927019	2850	1	Bottle	bottle	NN
nyp.33433056927019	2850	2	and	and	CC
nyp.33433056927019	2850	3	cork	cork	VB
nyp.33433056927019	2850	4	tight	tight	RB
nyp.33433056927019	2850	5	.	.	.
nyp.33433056927019	2851	1	Will	Will	MD
nyp.33433056927019	2851	2	keep	keep	VB
nyp.33433056927019	2851	3	indefinitely	indefinitely	RB
nyp.33433056927019	2851	4	.	.	.
nyp.33433056927019	2852	1	For	for	IN
nyp.33433056927019	2852	2	cleaning	clean	VBG
nyp.33433056927019	2852	3	woolen	woolen	NN
nyp.33433056927019	2852	4	goods	good	NNS
nyp.33433056927019	2852	5	,	,	,
nyp.33433056927019	2852	6	silks	silk	NNS
nyp.33433056927019	2852	7	,	,	,
nyp.33433056927019	2852	8	and	and	CC
nyp.33433056927019	2852	9	any	any	DT
nyp.33433056927019	2852	10	dress	dress	NN
nyp.33433056927019	2852	11	materials	material	NNS
nyp.33433056927019	2852	12	,	,	,
nyp.33433056927019	2852	13	use	use	VBP
nyp.33433056927019	2852	14	a	a	DT
nyp.33433056927019	2852	15	tea-	tea-	JJ
nyp.33433056927019	2852	16	spoonful	spoonful	NN
nyp.33433056927019	2852	17	of	of	IN
nyp.33433056927019	2852	18	the	the	DT
nyp.33433056927019	2852	19	cream	cream	NN
nyp.33433056927019	2852	20	to	to	IN
nyp.33433056927019	2852	21	a	a	DT
nyp.33433056927019	2852	22	large	large	JJ
nyp.33433056927019	2852	23	pailful	pailful	NN
nyp.33433056927019	2852	24	of	of	IN
nyp.33433056927019	2852	25	water	water	NN
nyp.33433056927019	2852	26	.	.	.
nyp.33433056927019	2853	1	Rinse	rinse	VB
nyp.33433056927019	2853	2	in	in	IN
nyp.33433056927019	2853	3	clear	clear	JJ
nyp.33433056927019	2853	4	water	water	NN
nyp.33433056927019	2853	5	after	after	IN
nyp.33433056927019	2853	6	cleaning	clean	VBG
nyp.33433056927019	2853	7	.	.	.
nyp.33433056927019	2854	1	Mrs.	Mrs.	NNP
nyp.33433056927019	2854	2	H.	H.	NNP
nyp.33433056927019	2854	3	D.	D.	NNP
nyp.33433056927019	2854	4	Angraham	Angraham	NNP
nyp.33433056927019	2854	5	.	.	.
nyp.33433056927019	2855	1	WHITE	WHITE	NNP
nyp.33433056927019	2855	2	SOAP	SOAP	NNP
nyp.33433056927019	2855	3	BARK	bark	NN
nyp.33433056927019	2855	4	.	.	.
nyp.33433056927019	2856	1	Two	two	CD
nyp.33433056927019	2856	2	ounces	ounce	NNS
nyp.33433056927019	2856	3	of	of	IN
nyp.33433056927019	2856	4	bark	bark	NN
nyp.33433056927019	2856	5	.	.	.
nyp.33433056927019	2857	1	Pour	pour	VB
nyp.33433056927019	2857	2	on	on	IN
nyp.33433056927019	2857	3	this	this	DT
nyp.33433056927019	2857	4	one	one	CD
nyp.33433056927019	2857	5	pailful	pailful	NN
nyp.33433056927019	2857	6	of	of	IN
nyp.33433056927019	2857	7	boiling	boil	VBG
nyp.33433056927019	2857	8	water	water	NN
nyp.33433056927019	2857	9	and	and	CC
nyp.33433056927019	2857	10	allow	allow	VB
nyp.33433056927019	2857	11	it	-PRON-	PRP
nyp.33433056927019	2857	12	to	to	TO
nyp.33433056927019	2857	13	stand	stand	VB
nyp.33433056927019	2857	14	overnight	overnight	RB
nyp.33433056927019	2857	15	.	.	.
nyp.33433056927019	2858	1	Divide	divide	VB
nyp.33433056927019	2858	2	into	into	IN
nyp.33433056927019	2858	3	halves	half	NNS
nyp.33433056927019	2858	4	and	and	CC
nyp.33433056927019	2858	5	wash	wash	VB
nyp.33433056927019	2858	6	goods	good	NNS
nyp.33433056927019	2858	7	in	in	IN
nyp.33433056927019	2858	8	one	one	CD
nyp.33433056927019	2858	9	half	half	NN
nyp.33433056927019	2858	10	and	and	CC
nyp.33433056927019	2858	11	rinse	rinse	VB
nyp.33433056927019	2858	12	in	in	IN
nyp.33433056927019	2858	13	the	the	DT
nyp.33433056927019	2858	14	other	other	JJ
nyp.33433056927019	2858	15	.	.	.
nyp.33433056927019	2859	1	It	-PRON-	PRP
nyp.33433056927019	2859	2	is	be	VBZ
nyp.33433056927019	2859	3	excellent	excellent	JJ
nyp.33433056927019	2859	4	for	for	IN
nyp.33433056927019	2859	5	cash-	cash-	NNP
nyp.33433056927019	2859	6	mere	mere	JJ
nyp.33433056927019	2859	7	,	,	,
nyp.33433056927019	2859	8	henrietta	henrietta	NNP
nyp.33433056927019	2859	9	cloth	cloth	NN
nyp.33433056927019	2859	10	,	,	,
nyp.33433056927019	2859	11	alpaca	alpaca	NN
nyp.33433056927019	2859	12	,	,	,
nyp.33433056927019	2859	13	etc	etc	FW
nyp.33433056927019	2859	14	.	.	.
nyp.33433056927019	2860	1	AMrs	AMrs	NNP
nyp.33433056927019	2860	2	.	.	.
nyp.33433056927019	2861	1	G.	G.	NNP
nyp.33433056927019	2861	2	B.	B.	NNP
nyp.33433056927019	2862	1	A'ichards	a'ichard	NNS
nyp.33433056927019	2862	2	.	.	.
nyp.33433056927019	2863	1	MENUS	menu	NNS
nyp.33433056927019	2863	2	.	.	.
nyp.33433056927019	2864	1	DINNER	dinner	NN
nyp.33433056927019	2864	2	.	.	.
nyp.33433056927019	2865	1	BLUEPOINTS	BLUEPOINTS	NNP
nyp.33433056927019	2865	2	.	.	.
nyp.33433056927019	2866	1	CLEAR	clear	JJ
nyp.33433056927019	2866	2	GREEN	green	JJ
nyp.33433056927019	2866	3	TURTLE	turtle	NN
nyp.33433056927019	2866	4	SOUP	SOUP	NNP
nyp.33433056927019	2866	5	.	.	.
nyp.33433056927019	2867	1	FILLET	FILLET	NNP
nyp.33433056927019	2867	2	OF	of	IN
nyp.33433056927019	2867	3	SOLE	SOLE	NNP
nyp.33433056927019	2867	4	.	.	.
nyp.33433056927019	2868	1	RADISHEs	RADISHEs	NNP
nyp.33433056927019	2868	2	AU	AU	NNP
nyp.33433056927019	2868	3	GRATIN	GRATIN	NNP
nyp.33433056927019	2868	4	.	.	.
nyp.33433056927019	2869	1	OLIVES	OLIVES	NNP
nyp.33433056927019	2869	2	.	.	.
nyp.33433056927019	2870	1	SALTED	salt	VBN
nyp.33433056927019	2870	2	ALMONDs	almond	NNS
nyp.33433056927019	2870	3	.	.	.
nyp.33433056927019	2871	1	CELERY	celery	NN
nyp.33433056927019	2871	2	.	.	.
nyp.33433056927019	2872	1	CHICKEN	CHICKEN	NNP
nyp.33433056927019	2872	2	CROQUETTES	CROQUETTES	NNPS
nyp.33433056927019	2872	3	.	.	.
nyp.33433056927019	2873	1	PEAS	PEAS	NNP
nyp.33433056927019	2873	2	AND	and	CC
nyp.33433056927019	2873	3	MUSHROOM	MUSHROOM	NNP
nyp.33433056927019	2873	4	SAUCE	SAUCE	NNP
nyp.33433056927019	2873	5	.	.	.
nyp.33433056927019	2874	1	SADDLE	SADDLE	NNP
nyp.33433056927019	2874	2	OF	of	IN
nyp.33433056927019	2874	3	SOUTHDOWN	SOUTHDOWN	NNP
nyp.33433056927019	2874	4	MUTTON	MUTTON	NNP
nyp.33433056927019	2874	5	.	.	.
nyp.33433056927019	2875	1	JELLY	JELLY	NNP
nyp.33433056927019	2875	2	.	.	.
nyp.33433056927019	2876	1	BOSTON	BOSTON	NNP
nyp.33433056927019	2876	2	FRIED	FRIED	NNP
nyp.33433056927019	2876	3	POTATOES	potato	NNS
nyp.33433056927019	2876	4	.	.	.
nyp.33433056927019	2877	1	ASPARAGUs	ASPARAGUs	NNP
nyp.33433056927019	2877	2	.	.	.
nyp.33433056927019	2878	1	ORANGE	ORANGE	NNP
nyp.33433056927019	2878	2	SHERBET	SHERBET	NNP
nyp.33433056927019	2878	3	.	.	.
nyp.33433056927019	2879	1	PARTRIDGE	PARTRIDGE	NNP
nyp.33433056927019	2879	2	.	.	.
nyp.33433056927019	2880	1	ENGLEBREAD	ENGLEBREAD	NNP
nyp.33433056927019	2880	2	SAUCE	SAUCE	NNP
nyp.33433056927019	2880	3	.	.	.
nyp.33433056927019	2881	1	WATER	water	NN
nyp.33433056927019	2881	2	CRESS	CRESS	NNP
nyp.33433056927019	2881	3	.	.	.
nyp.33433056927019	2882	1	LETTUCE	LETTUCE	NNP
nyp.33433056927019	2882	2	AND	and	CC
nyp.33433056927019	2882	3	TOMATO	TOMATO	NNP
nyp.33433056927019	2882	4	SALAD	salad	NN
nyp.33433056927019	2882	5	.	.	.
nyp.33433056927019	2883	1	CAMEMBERT	CAMEMBERT	NNP
nyp.33433056927019	2883	2	CHEESE	CHEESE	NNP
nyp.33433056927019	2883	3	.	.	.
nyp.33433056927019	2884	1	RoquEFoRT	RoquEFoRT	NNP
nyp.33433056927019	2884	2	CHEESE	CHEESE	NNP
nyp.33433056927019	2884	3	.	.	.
nyp.33433056927019	2885	1	TOASTED	toast	VBN
nyp.33433056927019	2885	2	CRACKERS	CRACKERS	NNP
nyp.33433056927019	2885	3	.	.	.
nyp.33433056927019	2886	1	FROZEN	frozen	JJ
nyp.33433056927019	2886	2	PUDDING	pudding	NN
nyp.33433056927019	2886	3	.	.	.
nyp.33433056927019	2887	1	ASSORTED	ASSORTED	NNP
nyp.33433056927019	2887	2	CAKES	CAKES	NNP
nyp.33433056927019	2887	3	.	.	.
nyp.33433056927019	2888	1	COFFEE	coffee	NN
nyp.33433056927019	2888	2	.	.	.
nyp.33433056927019	2889	1	172	172	CD
nyp.33433056927019	2889	2	AMENU.S.	amenu.s.	CD
nyp.33433056927019	2890	1	173	173	CD
nyp.33433056927019	2890	2	LUNCHEON	luncheon	NN
nyp.33433056927019	2890	3	.	.	.
nyp.33433056927019	2891	1	CONSOMMÉ	CONSOMMÉ	NNP
nyp.33433056927019	2891	2	IN	in	IN
nyp.33433056927019	2891	3	CUPS	cup	NNS
nyp.33433056927019	2891	4	.	.	.
nyp.33433056927019	2892	1	SALMON	salmon	NN
nyp.33433056927019	2892	2	,	,	,
nyp.33433056927019	2892	3	MAiTRE	maitre	PRP
nyp.33433056927019	2892	4	D'HôTEL	d'hôtel	NN
nyp.33433056927019	2892	5	,	,	,
nyp.33433056927019	2892	6	POTATO	POTATO	NNP
nyp.33433056927019	2892	7	CROQUETTES	croquette	NNS
nyp.33433056927019	2892	8	.	.	.
nyp.33433056927019	2893	1	SwRETBREADS	SwRETBREADS	NNP
nyp.33433056927019	2893	2	IN	in	IN
nyp.33433056927019	2893	3	CASES	case	NNS
nyp.33433056927019	2893	4	,	,	,
nyp.33433056927019	2893	5	LAMB	lamb	NN
nyp.33433056927019	2893	6	CHOPS	chop	NNS
nyp.33433056927019	2893	7	AND	and	CC
nyp.33433056927019	2893	8	PEAs	pea	NNS
nyp.33433056927019	2893	9	,	,	,
nyp.33433056927019	2893	10	CAULIFLOWER	CAULIFLOWER	NNP
nyp.33433056927019	2893	11	AU	AU	NNP
nyp.33433056927019	2893	12	GRATIN	GRATIN	NNP
nyp.33433056927019	2893	13	.	.	.
nyp.33433056927019	2894	1	BROILED	broil	VBN
nyp.33433056927019	2894	2	SQUABS	SQUABS	NNP
nyp.33433056927019	2894	3	ON	on	IN
nyp.33433056927019	2894	4	TOAST	toast	NN
nyp.33433056927019	2894	5	.	.	.
nyp.33433056927019	2895	1	SLICED	sliced	JJ
nyp.33433056927019	2895	2	TOMATOES	tomato	NNS
nyp.33433056927019	2895	3	.	.	.
nyp.33433056927019	2896	1	LETTUCE	LETTUCE	NNP
nyp.33433056927019	2896	2	SALAD	SALAD	NNP
nyp.33433056927019	2896	3	.	.	.
nyp.33433056927019	2897	1	ORANGE	ORANGE	NNP
nyp.33433056927019	2897	2	ICE	ICE	NNP
nyp.33433056927019	2897	3	.	.	.
nyp.33433056927019	2898	1	NEAPOLITAN	NEAPOLITAN	NNP
nyp.33433056927019	2898	2	ICE	ICE	NNP
nyp.33433056927019	2898	3	CREAM	CREAM	NNP
nyp.33433056927019	2898	4	.	.	.
nyp.33433056927019	2899	1	ASSORTED	ASSORTED	NNP
nyp.33433056927019	2899	2	CAKES	CAKES	NNP
nyp.33433056927019	2899	3	.	.	.
nyp.33433056927019	2900	1	FRUIT	FRUIT	NNP
nyp.33433056927019	2900	2	.	.	.
nyp.33433056927019	2901	1	BONBONS	bonbon	NNS
nyp.33433056927019	2901	2	.	.	.
nyp.33433056927019	2902	1	COFFEE	coffee	NN
nyp.33433056927019	2902	2	,	,	,
nyp.33433056927019	2902	3	LUNCHEON	luncheon	NN
nyp.33433056927019	2902	4	.	.	.
nyp.33433056927019	2903	1	CLAM	clam	NN
nyp.33433056927019	2903	2	CoCKTAILS	CoCKTAILS	NNP
nyp.33433056927019	2903	3	.	.	.
nyp.33433056927019	2904	1	CLEAR	CLEAR	NNP
nyp.33433056927019	2904	2	SOUP	SOUP	NNP
nyp.33433056927019	2904	3	.	.	.
nyp.33433056927019	2905	1	TIMBALS	TIMBALS	NNP
nyp.33433056927019	2905	2	AND	and	CC
nyp.33433056927019	2905	3	BRowN	BRowN	NNP
nyp.33433056927019	2905	4	BREAD	BREAD	NNP
nyp.33433056927019	2905	5	.	.	.
nyp.33433056927019	2906	1	STUFFED	STUFFED	NNP
nyp.33433056927019	2906	2	OLIVES	olive	NNS
nyp.33433056927019	2906	3	.	.	.
nyp.33433056927019	2907	1	PoRK	PoRK	NNP
nyp.33433056927019	2907	2	TENDERLOIN	TENDERLOIN	NNP
nyp.33433056927019	2907	3	,	,	,
nyp.33433056927019	2907	4	STUFFED	STUFFED	NNP
nyp.33433056927019	2907	5	,	,	,
nyp.33433056927019	2907	6	STEWED	stewed	JJ
nyp.33433056927019	2907	7	POTATOES	potato	NNS
nyp.33433056927019	2907	8	.	.	.
nyp.33433056927019	2908	1	APPLES	apple	NNS
nyp.33433056927019	2908	2	CELERY	celery	NN
nyp.33433056927019	2908	3	SALAD	salad	NN
nyp.33433056927019	2908	4	.	.	.
nyp.33433056927019	2909	1	GREEN	GREEN	NNP
nyp.33433056927019	2909	2	CREAM	CREAM	NNP
nyp.33433056927019	2909	3	CHEESE	cheese	NN
nyp.33433056927019	2909	4	BALLS	ball	NNS
nyp.33433056927019	2909	5	,	,	,
nyp.33433056927019	2909	6	CRACKERS	CRACKERS	NNP
nyp.33433056927019	2909	7	.	.	.
nyp.33433056927019	2910	1	MOUSSÉ	MOUSSÉ	NNP
nyp.33433056927019	2910	2	WITH	with	IN
nyp.33433056927019	2910	3	FRUIT	FRUIT	NNP
nyp.33433056927019	2910	4	SLICED	SLICED	NNPS
nyp.33433056927019	2910	5	AND	and	CC
nyp.33433056927019	2910	6	PUT	put	VB
nyp.33433056927019	2910	7	OVER	over	RP
nyp.33433056927019	2910	8	IT	it	PRP
nyp.33433056927019	2910	9	.	.	.
nyp.33433056927019	2911	1	COFFEE	coffee	NN
nyp.33433056927019	2911	2	.	.	.
nyp.33433056927019	2912	1	-	-	:
nyp.33433056927019	2912	2	174	174	CD
nyp.33433056927019	2912	3	SNAP	snap	VB
nyp.33433056927019	2912	4	SHOTS	shot	NNS
nyp.33433056927019	2912	5	A	a	DT
nyp.33433056927019	2912	6	T	t	NN
nyp.33433056927019	2912	7	COOKERY	cookery	NN
nyp.33433056927019	2912	8	.	.	.
nyp.33433056927019	2913	1	LUNCHEON	LUNCHEON	NNP
nyp.33433056927019	2913	2	.	.	.
nyp.33433056927019	2914	1	CAVIARE	CAVIARE	NNP
nyp.33433056927019	2914	2	ON	on	IN
nyp.33433056927019	2914	3	TOAST	toast	NN
nyp.33433056927019	2914	4	.	.	.
nyp.33433056927019	2915	1	GREEN	GREEN	NNP
nyp.33433056927019	2915	2	TURTLE	TURTLE	NNP
nyp.33433056927019	2915	3	SOUP	SOUP	NNP
nyp.33433056927019	2915	4	.	.	.
nyp.33433056927019	2916	1	FISH	FISH	NNP
nyp.33433056927019	2916	2	.	.	.
nyp.33433056927019	2917	1	BROWN	BROWN	NNP
nyp.33433056927019	2917	2	BREAD	BREAD	NNP
nyp.33433056927019	2917	3	.	.	.
nyp.33433056927019	2918	1	BIRDS	bird	NNS
nyp.33433056927019	2918	2	AND	and	CC
nyp.33433056927019	2918	3	SALAD	salad	NN
nyp.33433056927019	2918	4	.	.	.
nyp.33433056927019	2919	1	CELERY	celery	NN
nyp.33433056927019	2919	2	.	.	.
nyp.33433056927019	2920	1	OLIVES	OLIVES	NNP
nyp.33433056927019	2920	2	.	.	.
nyp.33433056927019	2921	1	SALTED	salt	VBN
nyp.33433056927019	2921	2	ALMONDs	almond	NNS
nyp.33433056927019	2921	3	.	.	.
nyp.33433056927019	2922	1	BEEF	BEEF	NNP
nyp.33433056927019	2922	2	TENDERLOIN	TENDERLOIN	NNP
nyp.33433056927019	2922	3	.	.	.
nyp.33433056927019	2923	1	POTATOES	potato	NNS
nyp.33433056927019	2923	2	,	,	,
nyp.33433056927019	2923	3	CAULIFLOWER	CAULIFLOWER	NNP
nyp.33433056927019	2923	4	.	.	.
nyp.33433056927019	2924	1	ICE	ice	NN
nyp.33433056927019	2924	2	CREAM	cream	NN
nyp.33433056927019	2924	3	AND	and	CC
nyp.33433056927019	2924	4	CAKE	cake	NN
nyp.33433056927019	2924	5	.	.	.
nyp.33433056927019	2925	1	FRUIT	FRUIT	NNP
nyp.33433056927019	2925	2	.	.	.
nyp.33433056927019	2926	1	COFFEE	coffee	NN
nyp.33433056927019	2926	2	.	.	.
nyp.33433056927019	2927	1	VISIT	visit	VB
nyp.33433056927019	2927	2	..	..	NFP
nyp.33433056927019	2927	3	Palmer	Palmer	NNP
nyp.33433056927019	2927	4	's	's	POS
nyp.33433056927019	2927	5	..	..	.
nyp.33433056927019	2927	6	|	|	NNP
nyp.33433056927019	2927	7	304	304	CD
nyp.33433056927019	2927	8	MAIN	MAIN	NNP
nyp.33433056927019	2927	9	STREET	STREET	NNP
nyp.33433056927019	2927	10	.	.	.
nyp.33433056927019	2928	1	*	*	NFP
nyp.33433056927019	2928	2	STORE	store	VB
nyp.33433056927019	2928	3	.	.	.
nyp.33433056927019	2929	1	NEWLY	newly	RB
nyp.33433056927019	2929	2	REMODELED	remodel	VBN
nyp.33433056927019	2929	3	Nerybas	Nerybas	NNP
nyp.33433056927019	2929	4	i	i	PRP
nyp.33433056927019	2929	5	BUFFALO	BUFFALO	NNP
nyp.33433056927019	2929	6	COCOA	cocoa	NN
nyp.33433056927019	2929	7	CREAMS	cream	NNS
nyp.33433056927019	2929	8	.	.	.
nyp.33433056927019	2930	1	MOST	MOST	JJS
nyp.33433056927019	2930	2	DELICIOUS	delicious	JJ
nyp.33433056927019	2930	3	CHOCOLATE	chocolate	NN
nyp.33433056927019	2930	4	CONFECTION	confection	NN
nyp.33433056927019	2930	5	EVER	EVER	VBZ
nyp.33433056927019	2930	6	MADE	made	RB
nyp.33433056927019	2930	7	.	.	.
nyp.33433056927019	2931	1	350	350	CD
nyp.33433056927019	2931	2	Main	Main	NNP
nyp.33433056927019	2931	3	Street	Street	NNP
nyp.33433056927019	2931	4	.	.	.
nyp.33433056927019	2932	1	KING	KING	NNP
nyp.33433056927019	2932	2	&	&	CC
nyp.33433056927019	2932	3	EISELE	EISELE	NNP
nyp.33433056927019	2932	4	..	..	.
nyp.33433056927019	2932	5	Makers	maker	NNS
nyp.33433056927019	2932	6	of	of	IN
nyp.33433056927019	2932	7	Fine	fine	JJ
nyp.33433056927019	2932	8	Gold	Gold	NNP
nyp.33433056927019	2932	9	Jewelry	Jewelry	NNP
nyp.33433056927019	2932	10	OFFICES	office	NNS
nyp.33433056927019	2932	11	:	:	:
nyp.33433056927019	2932	12	14	14	CD
nyp.33433056927019	2932	13	TO	to	TO
nyp.33433056927019	2932	14	20	20	CD
nyp.33433056927019	2932	15	NORTH	NORTH	NNP
nyp.33433056927019	2932	16	DIVISION	DIVISION	NNP
nyp.33433056927019	2932	17	STREET	street	NN
nyp.33433056927019	2932	18	.	.	.
nyp.33433056927019	2933	1	SHOP	shop	NN
nyp.33433056927019	2933	2	:	:	:
nyp.33433056927019	2933	3	342	342	CD
nyp.33433056927019	2933	4	AND	and	CC
nyp.33433056927019	2933	5	344	344	CD
nyp.33433056927019	2933	6	WASHINGTON	WASHINGTON	NNP
nyp.33433056927019	2933	7	STREET	STREET	NNP
nyp.33433056927019	2933	8	.	.	.
nyp.33433056927019	2934	1	BUFFALO	BUFFALO	NNP
nyp.33433056927019	2934	2	,	,	,
nyp.33433056927019	2934	3	N.	N.	NNP
nyp.33433056927019	2934	4	Y.	Y.	NNP
nyp.33433056927019	2934	5	W.	W.	NNP
nyp.33433056927019	2934	6	C.	C.	NNP
nyp.33433056927019	2934	7	HUMBURCH	HUMBURCH	NNP
nyp.33433056927019	2934	8	,	,	,
nyp.33433056927019	2934	9	Shirt	Shirt	NNP
nyp.33433056927019	2934	10	Maker	Maker	NNP
nyp.33433056927019	2934	11	,	,	,
nyp.33433056927019	2934	12	Outfitter	Outfitter	NNP
nyp.33433056927019	2934	13	,	,	,
nyp.33433056927019	2934	14	etc	etc	FW
nyp.33433056927019	2934	15	.	.	.
nyp.33433056927019	2935	1	|	|	NNP
nyp.33433056927019	2935	2	329	329	CD
nyp.33433056927019	2935	3	Main	Main	NNP
nyp.33433056927019	2935	4	Street	Street	NNP
nyp.33433056927019	2935	5	,	,	,
nyp.33433056927019	2935	6	-	-	:
nyp.33433056927019	2935	7	..	..	CD
nyp.33433056927019	2935	8	BUFFALO	BUFFALO	NNP
nyp.33433056927019	2935	9	,	,	,
nyp.33433056927019	2935	10	N.	N.	NNP
nyp.33433056927019	2935	11	Y.	Y.	NNP
nyp.33433056927019	2935	12	IMPORTER	importer	NN
nyp.33433056927019	2935	13	.	.	.
nyp.33433056927019	2936	1	.	.	.
nyp.33433056927019	2937	1	..	..	NFP
nyp.33433056927019	2937	2	.	.	.
nyp.33433056927019	2938	1	..	..	NFP
nyp.33433056927019	2938	2	.	.	.
nyp.33433056927019	2939	1	.	.	.
nyp.33433056927019	2940	1	.	.	.
nyp.33433056927019	2941	1	..	..	NFP
nyp.33433056927019	2941	2	...	...	NFP
nyp.33433056927019	2941	3	...	...	NFP
nyp.33433056927019	2941	4	...	...	NFP
nyp.33433056927019	2941	5	.	.	.
nyp.33433056927019	2942	1	..	..	NFP
nyp.33433056927019	2942	2	...	...	NFP
nyp.33433056927019	2942	3	...	...	NFP
nyp.33433056927019	2942	4	..	..	NFP
nyp.33433056927019	2942	5	.	.	.
nyp.33433056927019	2943	1	..	..	NFP
nyp.33433056927019	2943	2	.	.	.
nyp.33433056927019	2944	1	..	..	NFP
nyp.33433056927019	2944	2	.	.	.
nyp.33433056927019	2945	1	..	..	NFP
nyp.33433056927019	2945	2	.	.	.
nyp.33433056927019	2946	1	...	...	NFP
nyp.33433056927019	2946	2	....	....	NFP
nyp.33433056927019	2946	3	.	.	.
nyp.33433056927019	2947	1	...	...	NFP
nyp.33433056927019	2947	2	.	.	.
nyp.33433056927019	2948	1	.	.	.
nyp.33433056927019	2949	1	...	...	NFP
nyp.33433056927019	2949	2	....	....	NFP
nyp.33433056927019	2949	3	.	.	.
nyp.33433056927019	2950	1	.	.	.
nyp.33433056927019	2951	1	...	...	NFP
nyp.33433056927019	2951	2	.....	.....	NFP
nyp.33433056927019	2951	3	...	...	NFP
nyp.33433056927019	2951	4	.	.	.
nyp.33433056927019	2952	1	...	...	NFP
nyp.33433056927019	2952	2	.....	.....	NFP
nyp.33433056927019	2952	3	...	...	NFP
nyp.33433056927019	2952	4	..	..	NFP
nyp.33433056927019	2952	5	..	..	NFP
nyp.33433056927019	2952	6	..	..	NFP
nyp.33433056927019	2952	7	..	..	NFP
nyp.33433056927019	2952	8	..	..	NFP
nyp.33433056927019	2952	9	.....	.....	NFP
nyp.33433056927019	2952	10	.	.	.
nyp.33433056927019	2953	1	..	..	NFP
nyp.33433056927019	2953	2	..	..	NFP
nyp.33433056927019	2953	3	.	.	.
nyp.33433056927019	2954	1	...	...	NFP
nyp.33433056927019	2954	2	..	..	NFP
nyp.33433056927019	2954	3	...	...	NFP
nyp.33433056927019	2954	4	DO	do	VBP
nyp.33433056927019	2954	5	YOU	you	PRP
nyp.33433056927019	2954	6	BURN	burn	VB
nyp.33433056927019	2954	7	COAL	coal	NN
nyp.33433056927019	2954	8	?	?	.
nyp.33433056927019	2955	1	GET	get	VB
nyp.33433056927019	2955	2	THE	the	DT
nyp.33433056927019	2955	3	BEST	best	RB
nyp.33433056927019	2955	4	.	.	.
nyp.33433056927019	2956	1	ASK	ask	VB
nyp.33433056927019	2956	2	YOUR	your	PRP$
nyp.33433056927019	2956	3	DEALER	dealer	NN
nyp.33433056927019	2956	4	FOR	for	IN
nyp.33433056927019	2956	5	.	.	.
nyp.33433056927019	2957	1	,	,	,
nyp.33433056927019	2957	2	.	.	.
nyp.33433056927019	2958	1	SCRANTON	SCRANTON	NNP
nyp.33433056927019	2958	2	COAL	COAL	NNP
nyp.33433056927019	2958	3	..	..	NFP
nyp.33433056927019	2958	4	MINED	mine	VBN
nyp.33433056927019	2958	5	BY	by	IN
nyp.33433056927019	2958	6	..	..	.
nyp.33433056927019	2959	1	THE	the	DT
nyp.33433056927019	2959	2	DELAWARE	DELAWARE	NNP
nyp.33433056927019	2959	3	LACKAWANNA	LACKAWANNA	NNP
nyp.33433056927019	2959	4	AND	and	CC
nyp.33433056927019	2959	5	WESTERN	WESTERN	NNP
nyp.33433056927019	2959	6	RAILROAD	railroad	NN
nyp.33433056927019	2959	7	COMPANY	company	NN
nyp.33433056927019	2959	8	.	.	.
nyp.33433056927019	2960	1	Why	why	WRB
nyp.33433056927019	2960	2	not	not	RB
nyp.33433056927019	2960	3	buy	buy	VB
nyp.33433056927019	2960	4	your	-PRON-	PRP$
nyp.33433056927019	2960	5	spices	spice	NNS
nyp.33433056927019	2960	6	of	of	IN
nyp.33433056927019	2960	7	us	-PRON-	PRP
nyp.33433056927019	2960	8	?	?	.
nyp.33433056927019	2961	1	They	-PRON-	PRP
nyp.33433056927019	2961	2	are	be	VBP
nyp.33433056927019	2961	3	drugs	drug	NNS
nyp.33433056927019	2961	4	.	.	.
nyp.33433056927019	2962	1	We	-PRON-	PRP
nyp.33433056927019	2962	2	keep	keep	VBP
nyp.33433056927019	2962	3	the	the	DT
nyp.33433056927019	2962	4	best	good	JJS
nyp.33433056927019	2962	5	quality	quality	NN
nyp.33433056927019	2962	6	.	.	.
nyp.33433056927019	2963	1	Also	also	RB
nyp.33433056927019	2963	2	flavorings	flavoring	NNS
nyp.33433056927019	2963	3	and	and	CC
nyp.33433056927019	2963	4	colorings	coloring	NNS
nyp.33433056927019	2963	5	.	.	.
nyp.33433056927019	2964	1	Try	try	VB
nyp.33433056927019	2964	2	our	-PRON-	PRP$
nyp.33433056927019	2964	3	Baking	Baking	NNP
nyp.33433056927019	2964	4	Powder	Powder	NNP
nyp.33433056927019	2964	5	,	,	,
nyp.33433056927019	2964	6	the	the	DT
nyp.33433056927019	2964	7	freshest	fresh	JJS
nyp.33433056927019	2964	8	and	and	CC
nyp.33433056927019	2964	9	best	good	JJS
nyp.33433056927019	2964	10	on	on	IN
nyp.33433056927019	2964	11	the	the	DT
nyp.33433056927019	2964	12	market	market	NN
nyp.33433056927019	2964	13	.	.	.
nyp.33433056927019	2965	1	Our	-PRON-	PRP$
nyp.33433056927019	2965	2	cleaning	cleaning	NN
nyp.33433056927019	2965	3	fluid	fluid	NN
nyp.33433056927019	2965	4	for	for	IN
nyp.33433056927019	2965	5	glasses	glass	NNS
nyp.33433056927019	2965	6	,	,	,
nyp.33433056927019	2965	7	etc	etc	FW
nyp.33433056927019	2965	8	.	.	FW
nyp.33433056927019	2965	9	,	,	,
nyp.33433056927019	2965	10	is	be	VBZ
nyp.33433056927019	2965	11	unexcelled	unexcelled	JJ
nyp.33433056927019	2965	12	,	,	,
nyp.33433056927019	2965	13	try	try	VB
nyp.33433056927019	2965	14	it	-PRON-	PRP
nyp.33433056927019	2965	15	.	.	.
nyp.33433056927019	2966	1	THE	the	DT
nyp.33433056927019	2966	2	THOMAS	THOMAS	NNP
nyp.33433056927019	2966	3	DRUG	DRUG	NNP
nyp.33433056927019	2966	4	STORE	STORE	NNP
nyp.33433056927019	2966	5	,	,	,
nyp.33433056927019	2966	6	:	:	:
nyp.33433056927019	2966	7	169	169	CD
nyp.33433056927019	2966	8	Allen	Allen	NNP
nyp.33433056927019	2966	9	Street	Street	NNP
nyp.33433056927019	2966	10	,	,	,
nyp.33433056927019	2966	11	corner	corner	NN
nyp.33433056927019	2966	12	Park	Park	NNP
nyp.33433056927019	2966	13	.	.	.
nyp.33433056927019	2967	1	C.	C.	NNP
nyp.33433056927019	2967	2	C.	C.	NNP
nyp.33433056927019	2967	3	DONALD	DONALD	NNP
nyp.33433056927019	2967	4	&	&	CC
nyp.33433056927019	2967	5	Co.	Co.	NNP
nyp.33433056927019	2967	6	,	,	,
nyp.33433056927019	2967	7	PROPRIETORS	PROPRIETORS	NNP
nyp.33433056927019	2967	8	.	.	.
nyp.33433056927019	2968	1	JOHN	JOHN	NNP
nyp.33433056927019	2968	2	H.	H.	NNP
nyp.33433056927019	2968	3	JONES	JONES	NNP
nyp.33433056927019	2968	4	,	,	,
nyp.33433056927019	2968	5	PRESIDENT	PRESIDENT	NNP
nyp.33433056927019	2968	6	,	,	,
nyp.33433056927019	2968	7	NICHOLAS	NICHOLAS	NNP
nyp.33433056927019	2968	8	J.	J.	NNP
nyp.33433056927019	2968	9	NENNO	NENNO	NNP
nyp.33433056927019	2968	10	,	,	,
nyp.33433056927019	2968	11	VICE	vice	NN
nyp.33433056927019	2968	12	-	-	HYPH
nyp.33433056927019	2968	13	PRES'T.	PRES'T.	NNP
nyp.33433056927019	2969	1	WILLIAM	WILLIAM	NNP
nyp.33433056927019	2969	2	H.	H.	NNP
nyp.33433056927019	2969	3	SEIBOLD	SEIBOLD	NNP
nyp.33433056927019	2969	4	,	,	,
nyp.33433056927019	2969	5	TREASURER	treasurer	NN
nyp.33433056927019	2969	6	.	.	.
nyp.33433056927019	2970	1	ALFRED	ALFRED	NNP
nyp.33433056927019	2970	2	H.	H.	NNP
nyp.33433056927019	2970	3	HAYES	HAYES	NNP
nyp.33433056927019	2970	4	,	,	,
nyp.33433056927019	2970	5	SECRETARY	SECRETARY	NNP
nyp.33433056927019	2970	6	.	.	.
nyp.33433056927019	2971	1	Buffalo	Buffalo	NNP
nyp.33433056927019	2971	2	Oys	Oys	NNP
nyp.33433056927019	2971	3	er	er	UH
nyp.33433056927019	2971	4	Co	Co	NNP
nyp.33433056927019	2971	5	THE	the	DT
nyp.33433056927019	2971	6	LARGEST	largest	JJ
nyp.33433056927019	2971	7	WHOLESALE	wholesale	JJ
nyp.33433056927019	2971	8	AND	and	CC
nyp.33433056927019	2971	9	RETAIL	retail	JJ
nyp.33433056927019	2971	10	DEALERS	dealer	NNS
nyp.33433056927019	2971	11	IN	in	IN
nyp.33433056927019	2971	12	THE	the	DT
nyp.33433056927019	2971	13	CITY	city	NN
nyp.33433056927019	2971	14	.	.	.
nyp.33433056927019	2972	1	OYSTERS	oyster	NNS
nyp.33433056927019	2972	2	,	,	,
nyp.33433056927019	2972	3	CLAMS	clam	NNS
nyp.33433056927019	2972	4	,	,	,
nyp.33433056927019	2972	5	LOBSTERS	lobster	NNS
nyp.33433056927019	2972	6	,	,	,
nyp.33433056927019	2972	7	GAME	game	NN
nyp.33433056927019	2972	8	.	.	.
nyp.33433056927019	2973	1	POULTRY	POULTRY	NNP
nyp.33433056927019	2973	2	.	.	.
nyp.33433056927019	2974	1	SEA	SEA	NNP
nyp.33433056927019	2974	2	,	,	,
nyp.33433056927019	2974	3	LAKE	LAKE	NNP
nyp.33433056927019	2974	4	,	,	,
nyp.33433056927019	2974	5	AND	and	CC
nyp.33433056927019	2974	6	SHELL	SHELL	NNP
nyp.33433056927019	2974	7	FISH	fish	NN
nyp.33433056927019	2974	8	OF	of	IN
nyp.33433056927019	2974	9	ALL	all	DT
nyp.33433056927019	2974	10	KINDS	kind	NNS
nyp.33433056927019	2974	11	.	.	.
nyp.33433056927019	2975	1	Chippewa	Chippewa	NNP
nyp.33433056927019	2975	2	and	and	CC
nyp.33433056927019	2975	3	Pearl	Pearl	NNP
nyp.33433056927019	2975	4	Streets	Streets	NNPS
nyp.33433056927019	2975	5	,	,	,
nyp.33433056927019	2975	6	BUFFALO	BUFFALO	NNP
nyp.33433056927019	2975	7	,	,	,
nyp.33433056927019	2975	8	N.	N.	NNP
nyp.33433056927019	2975	9	Y.	Y.	NNP
nyp.33433056927019	2976	1	TELEPHONE	TELEPHONE	NNP
nyp.33433056927019	2976	2	,	,	,
nyp.33433056927019	2976	3	TUPPER	TUPPER	NNP
nyp.33433056927019	2976	4	29	29	CD
nyp.33433056927019	2976	5	.	.	.