id	sid	tid	token	lemma	pos
nyp.33433082247127	1	1	THE	the	DT
nyp.33433082247127	1	2	PRACTICAL	practical	JJ
nyp.33433082247127	1	3	HOUSEKEEPER	housekeeper	NN
nyp.33433082247127	1	4	,	,	,
nyp.33433082247127	1	5	AND	and	CC
nyp.33433082247127	1	6	TOTING	tote	VBG
nyp.33433082247127	1	7	WOMAN	woman	NN
nyp.33433082247127	1	8	'S	's	POS
nyp.33433082247127	1	9	FRIEND	friend	NN
nyp.33433082247127	1	10	:	:	:
nyp.33433082247127	1	11	Gorging	gorge	VBG
nyp.33433082247127	1	12	tysefifi	tysefifi	NNP
nyp.33433082247127	1	13	^eceifrfs	^eceifrfs	.
nyp.33433082247127	1	14	qi)3	qi)3	NN
nyp.33433082247127	1	15	2ldblce	2ldblce	CD
nyp.33433082247127	1	16	ON	on	IN
nyp.33433082247127	1	17	DOMESTIC	domestic	JJ
nyp.33433082247127	1	18	ECONOMY	economy	NN
nyp.33433082247127	1	19	.	.	.
nyp.33433082247127	2	1	BY	by	IN
nyp.33433082247127	2	2	ME8	ME8	NNP
nyp.33433082247127	2	3	.	.	.
nyp.33433082247127	3	1	M.	M.	NNP
nyp.33433082247127	3	2	Xj	Xj	NNP
nyp.33433082247127	3	3	.	.	.
nyp.33433082247127	4	1	SCOTT	SCOTT	NNP
nyp.33433082247127	4	2	.	.	.
nyp.33433082247127	5	1	I	-PRON-	PRP
nyp.33433082247127	5	2	Ttrery	Ttrery	NNP
nyp.33433082247127	5	3	wise	wise	JJ
nyp.33433082247127	5	4	woman	woman	NN
nyp.33433082247127	5	5	buildeth	buildeth	NNP
nyp.33433082247127	5	6	ber	ber	NNP
nyp.33433082247127	5	7	house	house	NNP
nyp.33433082247127	5	8	;	;	:
nyp.33433082247127	5	9	but	but	CC
nyp.33433082247127	5	10	the	the	DT
nyp.33433082247127	5	11	foolish	foolish	JJ
nyp.33433082247127	5	12	plucketh	plucketh	NN
nyp.33433082247127	5	13	it	-PRON-	PRP
nyp.33433082247127	5	14	dowo	dowo	NNP
nyp.33433082247127	5	15	wilh	wilh	NNP
nyp.33433082247127	5	16	h«r	h«r	NNP
nyp.33433082247127	5	17	hands.—Prov	hands.—prov	ADD
nyp.33433082247127	5	18	.	.	.
nyp.33433082247127	6	1	14	14	CD
nyp.33433082247127	6	2	,	,	,
nyp.33433082247127	6	3	1st	1st	NNP
nyp.33433082247127	6	4	TOLEDO	TOLEDO	NNP
nyp.33433082247127	6	5	,	,	,
nyp.33433082247127	6	6	OHIO	OHIO	NNP
nyp.33433082247127	6	7	:	:	:
nyp.33433082247127	6	8	t	t	NNP
nyp.33433082247127	6	9	BLADE	BLADE	NNP
nyp.33433082247127	6	10	STEAM	STEAM	NNP
nyp.33433082247127	6	11	PRINTING	printing	NN
nyp.33433082247127	6	12	ESTABLISHMENT	establishment	NN
nyp.33433082247127	6	13	.	.	.
nyp.33433082247127	7	1	1855	1855	CD
nyp.33433082247127	7	2	.	.	.
nyp.33433082247127	8	1	PREFACE	PREFACE	NNP
nyp.33433082247127	8	2	.	.	.
nyp.33433082247127	9	1	and	and	CC
nyp.33433082247127	9	2	many	many	JJ
nyp.33433082247127	9	3	very	very	RB
nyp.33433082247127	9	4	valuable	valuable	JJ
nyp.33433082247127	9	5	have	have	VBP
nyp.33433082247127	9	6	been	be	VBN
nyp.33433082247127	9	7	issued	issue	VBN
nyp.33433082247127	9	8	,	,	,
nyp.33433082247127	9	9	which	which	WDT
nyp.33433082247127	9	10	treat	treat	VBP
nyp.33433082247127	9	11	this	this	DT
nyp.33433082247127	9	12	matter	matter	NN
nyp.33433082247127	9	13	with	with	IN
nyp.33433082247127	9	14	becoming	become	VBG
nyp.33433082247127	9	15	importance	importance	NN
nyp.33433082247127	9	16	and	and	CC
nyp.33433082247127	9	17	in	in	IN
nyp.33433082247127	9	18	a	a	DT
nyp.33433082247127	9	19	manner	manner	NN
nyp.33433082247127	9	20	sufficiently	sufficiently	RB
nyp.33433082247127	9	21	impress	impress	VBP
nyp.33433082247127	9	22	We	-PRON-	PRP
nyp.33433082247127	9	23	to	to	TO
nyp.33433082247127	9	24	awaken	awaken	VB
nyp.33433082247127	9	25	an	an	DT
nyp.33433082247127	9	26	interest	interest	NN
nyp.33433082247127	9	27	fa	fa	XX
nyp.33433082247127	9	28	those	those	DT
nyp.33433082247127	9	29	who	who	WP
nyp.33433082247127	9	30	hare	hare	VBP
nyp.33433082247127	9	31	so	so	RB
nyp.33433082247127	9	32	long	long	RB
nyp.33433082247127	9	33	slumbered	slumber	VBD
nyp.33433082247127	9	34	oyer	oyer	IN
nyp.33433082247127	9	35	the	the	DT
nyp.33433082247127	9	36	subject	subject	NN
nyp.33433082247127	9	37	.	.	.
nyp.33433082247127	10	1	The	the	DT
nyp.33433082247127	10	2	great	great	JJ
nyp.33433082247127	10	3	secret	secret	NN
nyp.33433082247127	10	4	of	of	IN
nyp.33433082247127	10	5	good	good	JJ
nyp.33433082247127	10	6	housekeeping	housekeeping	NN
nyp.33433082247127	10	7	is	be	VBZ
nyp.33433082247127	10	8	—	—	:
nyp.33433082247127	10	9	System	system	NN
nyp.33433082247127	10	10	.	.	.
nyp.33433082247127	11	1	This	this	DT
nyp.33433082247127	11	2	work	work	NN
nyp.33433082247127	11	3	is	be	VBZ
nyp.33433082247127	11	4	intended	intend	VBN
nyp.33433082247127	11	5	to	to	TO
nyp.33433082247127	11	6	benefit	benefit	VB
nyp.33433082247127	11	7	those	those	DT
nyp.33433082247127	11	8	whom	whom	WP
nyp.33433082247127	11	9	early	early	JJ
nyp.33433082247127	11	10	training	training	NN
nyp.33433082247127	11	11	has	have	VBZ
nyp.33433082247127	11	12	caused	cause	VBN
nyp.33433082247127	11	13	to	to	TO
nyp.33433082247127	11	14	view	view	VB
nyp.33433082247127	11	15	domestic	domestic	JJ
nyp.33433082247127	11	16	employment	employment	NN
nyp.33433082247127	11	17	in	in	IN
nyp.33433082247127	11	18	the	the	DT
nyp.33433082247127	11	19	light	light	NN
nyp.33433082247127	11	20	of	of	IN
nyp.33433082247127	11	21	degredation	degredation	NN
nyp.33433082247127	11	22	,	,	,
nyp.33433082247127	11	23	and	and	CC
nyp.33433082247127	11	24	who	who	WP
nyp.33433082247127	11	25	have	have	VBP
nyp.33433082247127	11	26	imbibed	imbibe	VBN
nyp.33433082247127	11	27	the	the	DT
nyp.33433082247127	11	28	principle	principle	NN
nyp.33433082247127	11	29	that	that	IN
nyp.33433082247127	11	30	it	-PRON-	PRP
nyp.33433082247127	11	31	was	be	VBD
nyp.33433082247127	11	32	time	time	NN
nyp.33433082247127	11	33	enough	enough	RB
nyp.33433082247127	11	34	,	,	,
nyp.33433082247127	11	35	when	when	WRB
nyp.33433082247127	11	36	they	-PRON-	PRP
nyp.33433082247127	11	37	took	take	VBD
nyp.33433082247127	11	38	upon	upon	IN
nyp.33433082247127	11	39	themselves	-PRON-	PRP
nyp.33433082247127	11	40	the	the	DT
nyp.33433082247127	11	41	responsibility	responsibility	NN
nyp.33433082247127	11	42	of	of	IN
nyp.33433082247127	11	43	a	a	DT
nyp.33433082247127	11	44	wife	wife	NN
nyp.33433082247127	11	45	and	and	CC
nyp.33433082247127	11	46	mother	mother	NN
nyp.33433082247127	11	47	,	,	,
nyp.33433082247127	11	48	to	to	TO
nyp.33433082247127	11	49	become	become	VB
nyp.33433082247127	11	50	anslaved	anslaved	JJ
nyp.33433082247127	11	51	in	in	IN
nyp.33433082247127	11	52	its	-PRON-	PRP$
nyp.33433082247127	11	53	cares	care	NNS
nyp.33433082247127	11	54	and	and	CC
nyp.33433082247127	11	55	trials	trial	NNS
nyp.33433082247127	11	56	.	.	.
nyp.33433082247127	12	1	Young	young	JJ
nyp.33433082247127	12	2	girls	girl	NNS
nyp.33433082247127	12	3	should	should	MD
nyp.33433082247127	12	4	be	be	VB
nyp.33433082247127	12	5	taught	teach	VBN
nyp.33433082247127	12	6	to	to	TO
nyp.33433082247127	12	7	adopt	adopt	VB
nyp.33433082247127	12	8	these	these	DT
nyp.33433082247127	12	9	rule	rule	VB
nyp.33433082247127	12	10	*	*	NFP
nyp.33433082247127	12	11	as	as	IN
nyp.33433082247127	12	12	a	a	DT
nyp.33433082247127	12	13	pleasure	pleasure	NN
nyp.33433082247127	12	14	;	;	:
nyp.33433082247127	12	15	and	and	CC
nyp.33433082247127	12	16	trained	train	VBN
nyp.33433082247127	12	17	to	to	IN
nyp.33433082247127	12	18	an	an	DT
nyp.33433082247127	12	19	early	early	JJ
nyp.33433082247127	12	20	observance	observance	NN
nyp.33433082247127	12	21	of	of	IN
nyp.33433082247127	12	22	them	-PRON-	PRP
nyp.33433082247127	12	23	as	as	IN
nyp.33433082247127	12	24	a	a	DT
nyp.33433082247127	12	25	pursuit	pursuit	NN
nyp.33433082247127	12	26	best	best	RB
nyp.33433082247127	12	27	adapted	adapt	VBN
nyp.33433082247127	12	28	to	to	IN
nyp.33433082247127	12	29	their	-PRON-	PRP$
nyp.33433082247127	12	30	nature	nature	NN
nyp.33433082247127	12	31	,	,	,
nyp.33433082247127	12	32	containing	contain	VBG
nyp.33433082247127	12	33	and	and	CC
nyp.33433082247127	12	34	embracing	embrace	VBG
nyp.33433082247127	12	35	that	that	DT
nyp.33433082247127	12	36	variety	variety	NN
nyp.33433082247127	12	37	which	which	WDT
nyp.33433082247127	12	38	gives	give	VBZ
nyp.33433082247127	12	39	to	to	IN
nyp.33433082247127	12	40	life	life	NN
nyp.33433082247127	12	41	a	a	DT
nyp.33433082247127	12	42	zest	zest	NN
nyp.33433082247127	12	43	an	an	DT
nyp.33433082247127	12	44	J	J	NNP
nyp.33433082247127	12	45	affords	afford	VBZ
nyp.33433082247127	12	46	them	-PRON-	PRP
nyp.33433082247127	12	47	the	the	DT
nyp.33433082247127	12	48	spice	spice	NN
nyp.33433082247127	12	49	for	for	IN
nyp.33433082247127	12	50	a	a	DT
nyp.33433082247127	12	51	flavor	flavor	NN
nyp.33433082247127	12	52	.	.	.
nyp.33433082247127	13	1	How	how	WRB
nyp.33433082247127	13	2	injudicious	injudicious	JJ
nyp.33433082247127	13	3	are	be	VBP
nyp.33433082247127	13	4	teachings	teaching	NNS
nyp.33433082247127	13	5	which	which	WDT
nyp.33433082247127	13	6	render	render	VBP
nyp.33433082247127	13	7	a	a	DT
nyp.33433082247127	13	8	sensible	sensible	JJ
nyp.33433082247127	13	9	woman	woman	NN
nyp.33433082247127	13	10	miserable	miserable	JJ
nyp.33433082247127	13	11	!	!	.
nyp.33433082247127	14	1	•How	•how	JJ
nyp.33433082247127	14	2	unjust	unjust	JJ
nyp.33433082247127	14	3	are	be	VBP
nyp.33433082247127	14	4	mothers	mother	NNS
nyp.33433082247127	14	5	who	who	WP
nyp.33433082247127	14	6	bring	bring	VBP
nyp.33433082247127	14	7	up	up	RP
nyp.33433082247127	14	8	their	-PRON-	PRP$
nyp.33433082247127	14	9	daughters	daughter	NNS
nyp.33433082247127	14	10	ignorant	ignorant	JJ
nyp.33433082247127	14	11	of	of	IN
nyp.33433082247127	14	12	household	household	NN
nyp.33433082247127	14	13	duties	duty	NNS
nyp.33433082247127	14	14	,	,	,
nyp.33433082247127	14	15	and	and	CC
nyp.33433082247127	14	16	suffer	suffer	VB
nyp.33433082247127	14	17	them	-PRON-	PRP
nyp.33433082247127	14	18	to	to	TO
nyp.33433082247127	14	19	commence	commence	VB
nyp.33433082247127	14	20	in	in	IN
nyp.33433082247127	14	21	the	the	DT
nyp.33433082247127	14	22	world	world	NN
nyp.33433082247127	14	23	unpracticed	unpracticed	JJ
nyp.33433082247127	14	24	and	and	CC
nyp.33433082247127	14	25	untaught	untaught	JJ
nyp.33433082247127	14	26	in	in	IN
nyp.33433082247127	14	27	a	a	DT
nyp.33433082247127	14	28	branch	branch	NN
nyp.33433082247127	14	29	ol	old	UH
nyp.33433082247127	14	30	education	education	NN
nyp.33433082247127	14	31	so	so	RB
nyp.33433082247127	14	32	necessary	necessary	JJ
nyp.33433082247127	14	33	to	to	TO
nyp.33433082247127	14	34	secure	secure	VB
nyp.33433082247127	14	35	and	and	CC
nyp.33433082247127	14	36	promote	promote	VB
nyp.33433082247127	14	37	creature	creature	NN
nyp.33433082247127	14	38	comfort	comfort	NN
nyp.33433082247127	14	39	I	-PRON-	PRP
nyp.33433082247127	14	40	Ignorance	Ignorance	NNP
nyp.33433082247127	14	41	in-	in-	XX
nyp.33433082247127	14	42	creases	crease	NNS
nyp.33433082247127	14	43	all	all	PDT
nyp.33433082247127	14	44	their	-PRON-	PRP$
nyp.33433082247127	14	45	difficulties	difficulty	NNS
nyp.33433082247127	14	46	and	and	CC
nyp.33433082247127	14	47	renders	render	VBZ
nyp.33433082247127	14	48	more	more	RBR
nyp.33433082247127	14	49	certain	certain	JJ
nyp.33433082247127	14	50	a	a	DT
nyp.33433082247127	14	51	failure	failure	NN
nyp.33433082247127	14	52	in	in	IN
nyp.33433082247127	14	53	all	all	PDT
nyp.33433082247127	14	54	their	-PRON-	PRP$
nyp.33433082247127	14	55	underta-	underta-	NNS
nyp.33433082247127	14	56	kings	king	NNS
nyp.33433082247127	14	57	,	,	,
nyp.33433082247127	14	58	and	and	CC
nyp.33433082247127	14	59	discourages	discourage	VBZ
nyp.33433082247127	14	60	all	all	DT
nyp.33433082247127	14	61	hope	hope	NN
nyp.33433082247127	14	62	of	of	IN
nyp.33433082247127	14	63	ever	ever	RB
nyp.33433082247127	14	64	attaining	attain	VBG
nyp.33433082247127	14	65	to	to	IN
nyp.33433082247127	14	66	any	any	DT
nyp.33433082247127	14	67	proficiency	proficiency	NN
nyp.33433082247127	14	68	in	in	IN
nyp.33433082247127	14	69	a	a	DT
nyp.33433082247127	14	70	science	science	NN
nyp.33433082247127	14	71	of	of	IN
nyp.33433082247127	14	72	incalculable	incalculable	JJ
nyp.33433082247127	14	73	value	value	NN
nyp.33433082247127	14	74	.	.	.
nyp.33433082247127	15	1	What	what	WP
nyp.33433082247127	15	2	but	but	CC
nyp.33433082247127	15	3	a	a	DT
nyp.33433082247127	15	4	thoiough	thoiough	NNP
nyp.33433082247127	15	5	knowledge	knowledge	NN
nyp.33433082247127	15	6	of	of	IN
nyp.33433082247127	15	7	this	this	DT
nyp.33433082247127	15	8	profession	profession	NN
nyp.33433082247127	15	9	fan	fan	NN
nyp.33433082247127	15	10	enable	enable	VBP
nyp.33433082247127	15	11	the	the	DT
nyp.33433082247127	15	12	administering	administering	NN
nyp.33433082247127	15	13	of	of	IN
nyp.33433082247127	15	14	suitable	suitable	JJ
nyp.33433082247127	15	15	comforts	comfort	NNS
nyp.33433082247127	15	16	to	to	IN
nyp.33433082247127	15	17	a	a	DT
nyp.33433082247127	15	18	household	household	NN
nyp.33433082247127	15	19	?	?	.
nyp.33433082247127	16	1	I	-PRON-	PRP
nyp.33433082247127	16	2	do	do	VBP
nyp.33433082247127	16	3	not	not	RB
nyp.33433082247127	16	4	expect	expect	VB
nyp.33433082247127	16	5	to	to	TO
nyp.33433082247127	16	6	instruct	instruct	VB
nyp.33433082247127	16	7	or	or	CC
nyp.33433082247127	16	8	enlighten	enlighten	VB
nyp.33433082247127	16	9	those	those	DT
nyp.33433082247127	16	10	who	who	WP
nyp.33433082247127	16	11	are	be	VBP
nyp.33433082247127	16	12	already	already	RB
nyp.33433082247127	16	13	practically	practically	RB
nyp.33433082247127	16	14	in-	in-	JJ
nyp.33433082247127	16	15	formed	form	VBN
nyp.33433082247127	16	16	on	on	IN
nyp.33433082247127	16	17	this	this	DT
nyp.33433082247127	16	18	subject	subject	NN
nyp.33433082247127	16	19	;	;	:
nyp.33433082247127	16	20	neither	neither	CC
nyp.33433082247127	16	21	do	do	VBP
nyp.33433082247127	16	22	I	-PRON-	PRP
nyp.33433082247127	16	23	apprehend	apprehend	VB
nyp.33433082247127	16	24	their	-PRON-	PRP$
nyp.33433082247127	16	25	criticisms	criticism	NNS
nyp.33433082247127	16	26	will	will	MD
nyp.33433082247127	16	27	form	form	VB
nyp.33433082247127	16	28	any	any	DT
nyp.33433082247127	16	29	barrier	barrier	NN
nyp.33433082247127	16	30	to	to	IN
nyp.33433082247127	16	31	the	the	DT
nyp.33433082247127	16	32	advancement	advancement	NN
nyp.33433082247127	16	33	of	of	IN
nyp.33433082247127	16	34	its	-PRON-	PRP$
nyp.33433082247127	16	35	principles	principle	NNS
nyp.33433082247127	16	36	.	.	.
nyp.33433082247127	17	1	Yet	yet	CC
nyp.33433082247127	17	2	"	"	``
nyp.33433082247127	17	3	few	few	JJ
nyp.33433082247127	17	4	are	be	VBP
nyp.33433082247127	17	5	too	too	RB
nyp.33433082247127	17	6	old	old	JJ
nyp.33433082247127	17	7	to	to	TO
nyp.33433082247127	17	8	learn	learn	VB
nyp.33433082247127	17	9	,	,	,
nyp.33433082247127	17	10	"	"	''
nyp.33433082247127	17	11	and	and	CC
nyp.33433082247127	17	12	some	some	DT
nyp.33433082247127	17	13	idea	idea	NN
nyp.33433082247127	17	14	may	may	MD
nyp.33433082247127	17	15	be	be	VB
nyp.33433082247127	17	16	advanced	advance	VBN
nyp.33433082247127	17	17	even	even	RB
nyp.33433082247127	17	18	in	in	IN
nyp.33433082247127	17	19	this	this	DT
nyp.33433082247127	17	20	small	small	JJ
nyp.33433082247127	17	21	volume	volume	NN
nyp.33433082247127	17	22	,	,	,
nyp.33433082247127	17	23	which	which	WDT
nyp.33433082247127	17	24	may	may	MD
nyp.33433082247127	17	25	increa.se	increa.se	VB
nyp.33433082247127	17	26	the	the	DT
nyp.33433082247127	17	27	wisdom	wisdom	NN
nyp.33433082247127	17	28	of	of	IN
nyp.33433082247127	17	29	even	even	RB
nyp.33433082247127	17	30	an	an	DT
nyp.33433082247127	17	31	adept	adept	JJ
nyp.33433082247127	17	32	,	,	,
nyp.33433082247127	17	33	and	and	CC
nyp.33433082247127	17	34	enable	enable	VB
nyp.33433082247127	17	35	their	-PRON-	PRP$
nyp.33433082247127	17	36	husbands	husband	NNS
nyp.33433082247127	17	37	to	to	TO
nyp.33433082247127	17	38	adopt	adopt	VB
nyp.33433082247127	17	39	the	the	DT
nyp.33433082247127	17	40	language	language	NN
nyp.33433082247127	17	41	of	of	IN
nyp.33433082247127	17	42	an	an	DT
nyp.33433082247127	17	43	eminent	eminent	JJ
nyp.33433082247127	17	44	lawyer	lawyer	NN
nyp.33433082247127	17	45	,	,	,
nyp.33433082247127	17	46	who	who	WP
nyp.33433082247127	17	47	would	would	MD
nyp.33433082247127	17	48	not	not	RB
nyp.33433082247127	17	49	permit	permit	VB
nyp.33433082247127	17	50	himself	-PRON-	PRP
nyp.33433082247127	17	51	to	to	TO
nyp.33433082247127	17	52	be	be	VB
nyp.33433082247127	17	53	a	a	DT
nyp.33433082247127	17	54	candidate	candidate	NN
nyp.33433082247127	17	55	for	for	IN
nyp.33433082247127	17	56	the	the	DT
nyp.33433082247127	17	57	United	United	NNP
nyp.33433082247127	17	58	States	States	NNP
nyp.33433082247127	17	59	Senate	Senate	NNP
nyp.33433082247127	17	60	.	.	.
nyp.33433082247127	18	1	Says	say	VBZ
nyp.33433082247127	18	2	he	-PRON-	PRP
nyp.33433082247127	18	3	:	:	:
nyp.33433082247127	18	4	"	"	``
nyp.33433082247127	18	5	My	-PRON-	PRP$
nyp.33433082247127	18	6	habits	habit	NNS
nyp.33433082247127	18	7	are	be	VBP
nyp.33433082247127	18	8	retired	retire	VBN
nyp.33433082247127	18	9	and	and	CC
nyp.33433082247127	18	10	domestic	domestic	JJ
nyp.33433082247127	18	11	,	,	,
nyp.33433082247127	18	12	and	and	CC
nyp.33433082247127	18	13	all	all	DT
nyp.33433082247127	18	14	my	-PRON-	PRP$
nyp.33433082247127	18	15	sourctt	sourctt	NN
nyp.33433082247127	18	16	.af	.af	NFP
nyp.33433082247127	18	17	happiness	happiness	NN
nyp.33433082247127	18	18	are	be	VBP
nyp.33433082247127	18	19	at	at	IN
nyp.33433082247127	18	20	home	home	NN
nyp.33433082247127	18	21	"	"	''
nyp.33433082247127	18	22	"	"	``
nyp.33433082247127	18	23	Action	action	NN
nyp.33433082247127	18	24	!	!	.
nyp.33433082247127	19	1	action	action	NN
nyp.33433082247127	19	2	!	!	.
nyp.33433082247127	20	1	all	all	DT
nyp.33433082247127	20	2	is	be	VBZ
nyp.33433082247127	20	3	action	action	NN
nyp.33433082247127	20	4	In	in	IN
nyp.33433082247127	20	5	this	this	DT
nyp.33433082247127	20	6	restless	restless	JJ
nyp.33433082247127	20	7	world	world	NN
nyp.33433082247127	20	8	of	of	IN
nyp.33433082247127	20	9	ours	our	NNS
nyp.33433082247127	20	10	;	;	:
nyp.33433082247127	20	11	He	-PRON-	PRP
nyp.33433082247127	20	12	who	who	WP
nyp.33433082247127	20	13	would	would	MD
nyp.33433082247127	20	14	gain	gain	VB
nyp.33433082247127	20	15	health	health	NN
nyp.33433082247127	20	16	and	and	CC
nyp.33433082247127	20	17	glory	glory	NN
nyp.33433082247127	20	18	,	,	,
nyp.33433082247127	20	19	Must	Must	MD
nyp.33433082247127	20	20	not	not	RB
nyp.33433082247127	20	21	doze	doze	VB
nyp.33433082247127	20	22	in	in	IN
nyp.33433082247127	20	23	idle	idle	JJ
nyp.33433082247127	20	24	bowers	bower	NNS
nyp.33433082247127	20	25	.	.	.
nyp.33433082247127	21	1	Action	action	NN
nyp.33433082247127	21	2	!	!	.
nyp.33433082247127	22	1	action	action	NN
nyp.33433082247127	22	2	!	!	.
nyp.33433082247127	23	1	without	without	IN
nyp.33433082247127	23	2	action	action	NN
nyp.33433082247127	23	3	Wisdom	Wisdom	NNP
nyp.33433082247127	23	4	droops	droop	VBZ
nyp.33433082247127	23	5	and	and	CC
nyp.33433082247127	23	6	virtue	virtue	NN
nyp.33433082247127	23	7	dies	die	VBZ
nyp.33433082247127	23	8	;	;	:
nyp.33433082247127	23	9	Would'st	Would'st	NNP
nyp.33433082247127	23	10	thou	thou	NNP
nyp.33433082247127	23	11	wreath	wreath	NN
nyp.33433082247127	23	12	thy	thy	PRP$
nyp.33433082247127	23	13	name	name	NN
nyp.33433082247127	23	14	with	with	IN
nyp.33433082247127	23	15	laurels	laurel	NNS
nyp.33433082247127	23	16	,	,	,
nyp.33433082247127	23	17	Mark	mark	VB
nyp.33433082247127	23	18	each	each	DT
nyp.33433082247127	23	19	moment	moment	NN
nyp.33433082247127	23	20	as	as	IN
nyp.33433082247127	23	21	it	-PRON-	PRP
nyp.33433082247127	23	22	flies	fly	VBZ
nyp.33433082247127	23	23	.	.	.
nyp.33433082247127	24	1	Act	act	VB
nyp.33433082247127	24	2	thy	thy	PRP$
nyp.33433082247127	24	3	part	part	NN
nyp.33433082247127	24	4	in	in	IN
nyp.33433082247127	24	5	life	life	NN
nyp.33433082247127	24	6	's	's	POS
nyp.33433082247127	24	7	great	great	JJ
nyp.33433082247127	24	8	drama	drama	NN
nyp.33433082247127	24	9	,	,	,
nyp.33433082247127	24	10	Pass	pass	VB
nyp.33433082247127	24	11	beneath	beneath	IN
nyp.33433082247127	24	12	the	the	DT
nyp.33433082247127	24	13	chastening	chastening	NN
nyp.33433082247127	24	14	rod	rod	NN
nyp.33433082247127	24	15	;	;	:
nyp.33433082247127	24	16	Bo	Bo	NNP
nyp.33433082247127	24	17	thy	thy	PRP$
nyp.33433082247127	24	18	duty	duty	NN
nyp.33433082247127	24	19	,	,	,
nyp.33433082247127	24	20	nothing	nothing	NN
nyp.33433082247127	24	21	fearing	fear	VBG
nyp.33433082247127	24	22	*	*	NFP
nyp.33433082247127	24	23	—	—	:
nyp.33433082247127	24	24	Leave	leave	VB
nyp.33433082247127	24	25	tin	tin	NN
nyp.33433082247127	24	26	rest	rest	NN
nyp.33433082247127	24	27	in	in	IN
nyp.33433082247127	24	28	faith	faith	NN
nyp.33433082247127	24	29	to	to	IN
nyp.33433082247127	24	30	God	God	NNP
nyp.33433082247127	24	31	.	.	.
nyp.33433082247127	24	32	"	"	''
nyp.33433082247127	25	1	WEIGHTS	weight	NNS
nyp.33433082247127	25	2	AND	and	CC
nyp.33433082247127	25	3	MEASURES	measure	NNS
nyp.33433082247127	25	4	.	.	.
nyp.33433082247127	26	1	Measures	measure	NNS
nyp.33433082247127	26	2	for	for	IN
nyp.33433082247127	26	3	Housekeepers	housekeeper	NNS
nyp.33433082247127	26	4	.	.	.
nyp.33433082247127	27	1	Wheat	Wheat	NNP
nyp.33433082247127	27	2	Flour	Flour	NNP
nyp.33433082247127	27	3	.	.	.
nyp.33433082247127	28	1	one	one	CD
nyp.33433082247127	28	2	pound	pound	NN
nyp.33433082247127	28	3	........	........	.
nyp.33433082247127	28	4	is	be	VBZ
nyp.33433082247127	28	5	one	one	CD
nyp.33433082247127	28	6	quart	quart	NN
nyp.33433082247127	28	7	.	.	.
nyp.33433082247127	29	1	Indian	Indian	NNP
nyp.33433082247127	29	2	Meal	Meal	NNP
nyp.33433082247127	29	3	....	....	.
nyp.33433082247127	29	4	.........	.........	NFP
nyp.33433082247127	29	5	one	one	CD
nyp.33433082247127	29	6	pound	pound	NN
nyp.33433082247127	29	7	2	2	CD
nyp.33433082247127	29	8	oz	oz	NNP
nyp.33433082247127	29	9	..	..	NNP
nyp.33433082247127	29	10	is	be	VBZ
nyp.33433082247127	29	11	one	one	CD
nyp.33433082247127	29	12	quark	quark	NN
nyp.33433082247127	29	13	.	.	.
nyp.33433082247127	30	1	Butter	butter	NN
nyp.33433082247127	30	2	,	,	,
nyp.33433082247127	30	3	when	when	WRB
nyp.33433082247127	30	4	soft	soft	JJ
nyp.33433082247127	30	5	.	.	.
nyp.33433082247127	31	1	.	.	.
nyp.33433082247127	32	1	one	one	CD
nyp.33433082247127	32	2	pound	pound	NN
nyp.33433082247127	32	3	1	1	CD
nyp.33433082247127	32	4	oz	oz	NN
nyp.33433082247127	32	5	.	.	.
nyp.33433082247127	33	1	is	be	VBZ
nyp.33433082247127	33	2	one	one	CD
nyp.33433082247127	33	3	quart	quart	NN
nyp.33433082247127	33	4	.	.	.
nyp.33433082247127	34	1	Lump	Lump	NNP
nyp.33433082247127	34	2	Sugar	Sugar	NNP
nyp.33433082247127	34	3	.	.	.
nyp.33433082247127	35	1	one	one	CD
nyp.33433082247127	35	2	pound	pound	NN
nyp.33433082247127	35	3	...	...	:
nyp.33433082247127	35	4	is	be	VBZ
nyp.33433082247127	35	5	one	one	CD
nyp.33433082247127	35	6	quart	quart	NN
nyp.33433082247127	35	7	.	.	.
nyp.33433082247127	36	1	White	White	NNP
nyp.33433082247127	36	2	Sugar	Sugar	NNP
nyp.33433082247127	36	3	,	,	,
nyp.33433082247127	36	4	pow'd	pow'd	JJ
nyp.33433082247127	36	5	one	one	CD
nyp.33433082247127	36	6	pound	pound	NN
nyp.33433082247127	36	7	.	.	.
nyp.33433082247127	37	1	....	....	NFP
nyp.33433082247127	37	2	is	be	VBZ
nyp.33433082247127	37	3	one	one	CD
nyp.33433082247127	37	4	quart	quart	NN
nyp.33433082247127	37	5	.	.	.
nyp.33433082247127	38	1	Best	good	JJS
nyp.33433082247127	38	2	brown	brown	JJ
nyp.33433082247127	38	3	Sugar	Sugar	NNP
nyp.33433082247127	38	4	.	.	.
nyp.33433082247127	39	1	one	one	CD
nyp.33433082247127	39	2	pound	pound	NN
nyp.33433082247127	39	3	2	2	CD
nyp.33433082247127	39	4	oz	oz	NNP
nyp.33433082247127	39	5	..	..	NFP
nyp.33433082247127	39	6	.	.	.
nyp.33433082247127	40	1	is	be	VBZ
nyp.33433082247127	40	2	one	one	CD
nyp.33433082247127	40	3	qvart	qvart	NN
nyp.33433082247127	40	4	.	.	.
nyp.33433082247127	41	1	Iggs	Iggs	NNP
nyp.33433082247127	41	2	..	..	.
nyp.33433082247127	41	3	-	-	:
nyp.33433082247127	41	4	ten	ten	CD
nyp.33433082247127	41	5	eggs	egg	NNS
nyp.33433082247127	41	6	are	be	VBP
nyp.33433082247127	41	7	one	one	CD
nyp.33433082247127	41	8	pound	pound	NN
nyp.33433082247127	41	9	.	.	.
nyp.33433082247127	42	1	Liquid	liquid	JJ
nyp.33433082247127	42	2	Measure	measure	NN
nyp.33433082247127	42	3	.	.	.
nyp.33433082247127	43	1	Sixteen	sixteen	CD
nyp.33433082247127	43	2	large	large	JJ
nyp.33433082247127	43	3	table	table	NN
nyp.33433082247127	43	4	spoonfuls	spoonful	NNS
nyp.33433082247127	43	5	are	be	VBP
nyp.33433082247127	43	6	half	half	PDT
nyp.33433082247127	43	7	a	a	DT
nyp.33433082247127	43	8	pint	pint	NN
nyp.33433082247127	43	9	.	.	.
nyp.33433082247127	44	1	Eight	eight	CD
nyp.33433082247127	44	2	large	large	JJ
nyp.33433082247127	44	3	table	table	NN
nyp.33433082247127	44	4	sooonfuls	sooonful	NNS
nyp.33433082247127	44	5	...	...	:
nyp.33433082247127	44	6	are	be	VBP
nyp.33433082247127	44	7	.	.	.
nyp.33433082247127	45	1	•	•	NNP
nyp.33433082247127	45	2	..	..	NFP
nyp.33433082247127	45	3	one	one	CD
nyp.33433082247127	45	4	gill	gill	NN
nyp.33433082247127	45	5	.	.	.
nyp.33433082247127	46	1	Four	four	CD
nyp.33433082247127	46	2	largo	largo	NNP
nyp.33433082247127	46	3	table	table	NN
nyp.33433082247127	46	4	spoonfuls	spoonful	NNS
nyp.33433082247127	46	5	....	....	NFP
nyp.33433082247127	46	6	.are	.are	NFP
nyp.33433082247127	46	7	half	half	PDT
nyp.33433082247127	46	8	a	a	DT
nyp.33433082247127	46	9	gill	gill	NN
nyp.33433082247127	46	10	.	.	.
nyp.33433082247127	47	1	A	a	DT
nyp.33433082247127	47	2	common	common	JJ
nyp.33433082247127	47	3	sized	sized	JJ
nyp.33433082247127	47	4	tumbler	tumbler	NN
nyp.33433082247127	47	5	.	.	.
nyp.33433082247127	48	1	holds	hold	VBZ
nyp.33433082247127	48	2	......	......	NFP
nyp.33433082247127	48	3	.	.	.
nyp.33433082247127	49	1	half	half	PDT
nyp.33433082247127	49	2	a	a	DT
nyp.33433082247127	49	3	pint	pint	NN
nyp.33433082247127	49	4	.	.	.
nyp.33433082247127	50	1	A	a	DT
nyp.33433082247127	50	2	common	common	JJ
nyp.33433082247127	50	3	sized	sized	JJ
nyp.33433082247127	50	4	wine	wine	NN
nyp.33433082247127	50	5	glass	glass	NN
nyp.33433082247127	50	6	holds	hold	VBZ
nyp.33433082247127	50	7	half	half	PDT
nyp.33433082247127	50	8	a	a	DT
nyp.33433082247127	50	9	gill	gill	NN
nyp.33433082247127	50	10	.	.	.
nyp.33433082247127	51	1	Four	four	CD
nyp.33433082247127	51	2	gills	gill	NNS
nyp.33433082247127	51	3	....	....	NFP
nyp.33433082247127	51	4	make	make	VB
nyp.33433082247127	51	5	a	a	DT
nyp.33433082247127	51	6	.	.	.
nyp.33433082247127	52	1	.	.	.
nyp.33433082247127	53	1	pint	pint	NN
nyp.33433082247127	53	2	.	.	.
nyp.33433082247127	54	1	Two	two	CD
nyp.33433082247127	54	2	pints	pint	NNS
nyp.33433082247127	54	3	.	.	.
nyp.33433082247127	55	1	make	make	VB
nyp.33433082247127	55	2	a	a	DT
nyp.33433082247127	55	3	-	-	HYPH
nyp.33433082247127	55	4	quart	quart	NN
nyp.33433082247127	55	5	.	.	.
nyp.33433082247127	56	1	Four	four	CD
nyp.33433082247127	56	2	quarts	quart	NNS
nyp.33433082247127	56	3	make	make	VBP
nyp.33433082247127	56	4	a	a	DT
nyp.33433082247127	56	5	gallon	gallon	NN
nyp.33433082247127	56	6	.	.	.
nyp.33433082247127	57	1	Eight	eight	CD
nyp.33433082247127	57	2	quarts	quart	NNS
nyp.33433082247127	57	3	make	make	VBP
nyp.33433082247127	57	4	a.	a.	NN
nyp.33433082247127	57	5	peck	peck	NN
nyp.33433082247127	57	6	.	.	.
nyp.33433082247127	58	1	Four	four	CD
nyp.33433082247127	58	2	pecks	peck	NNS
nyp.33433082247127	58	3	..	..	NFP
nyp.33433082247127	58	4	make	make	VB
nyp.33433082247127	58	5	a	a	DT
nyp.33433082247127	58	6	....	....	NFP
nyp.33433082247127	58	7	—	—	:
nyp.33433082247127	58	8	bushel	bushel	NN
nyp.33433082247127	58	9	.	.	.
nyp.33433082247127	59	1	Apothecaries9	Apothecaries9	NNP
nyp.33433082247127	59	2	Weight	Weight	NNP
nyp.33433082247127	59	3	*	*	NFP
nyp.33433082247127	59	4	Twenty	twenty	CD
nyp.33433082247127	59	5	grains	grain	NNS
nyp.33433082247127	59	6	....	....	NFP
nyp.33433082247127	59	7	make	make	VB
nyp.33433082247127	59	8	a	a	DT
nyp.33433082247127	59	9	...	...	NFP
nyp.33433082247127	59	10	scruple	scruple	NN
nyp.33433082247127	59	11	.	.	.
nyp.33433082247127	60	1	Three	three	CD
nyp.33433082247127	60	2	scruples	scruple	NNS
nyp.33433082247127	60	3	.	.	.
nyp.33433082247127	61	1	.....	.....	NFP
nyp.33433082247127	61	2	make	make	VB
nyp.33433082247127	61	3	a	a	DT
nyp.33433082247127	61	4	..	..	.
nyp.33433082247127	61	5	-	-	HYPH
nyp.33433082247127	61	6	..................	..................	CD
nyp.33433082247127	61	7	drachm	drachm	NNP
nyp.33433082247127	61	8	.	.	.
nyp.33433082247127	62	1	Bight	bight	JJ
nyp.33433082247127	62	2	drachms	drachms	NN
nyp.33433082247127	62	3	.	.	.
nyp.33433082247127	63	1	make	make	VB
nyp.33433082247127	63	2	an	an	DT
nyp.33433082247127	63	3	........................	........................	NFP
nyp.33433082247127	63	4	ounce	ounce	NN
nyp.33433082247127	63	5	.	.	.
nyp.33433082247127	64	1	Twelve	twelve	CD
nyp.33433082247127	64	2	ouncs	ouncs	NN
nyp.33433082247127	64	3	make	make	VBP
nyp.33433082247127	64	4	a	a	DT
nyp.33433082247127	64	5	~	~	CD
nyp.33433082247127	64	6	pound	pound	NN
nyp.33433082247127	64	7	.	.	.
nyp.33433082247127	65	1	Tl	Tl	NNP
nyp.33433082247127	65	2	WEIGHTS	weight	NNS
nyp.33433082247127	65	3	AND	and	CC
nyp.33433082247127	65	4	MEASURES	measures	NN
nyp.33433082247127	65	5	.	.	.
nyp.33433082247127	66	1	Avoirdupois	avoirdupois	NN
nyp.33433082247127	66	2	Weight	Weight	NNP
nyp.33433082247127	66	3	Sixteen	Sixteen	NNP
nyp.33433082247127	66	4	drachms	drachms	NN
nyp.33433082247127	66	5	make	make	VBP
nyp.33433082247127	66	6	an	an	DT
nyp.33433082247127	66	7	..	..	NFP
nyp.33433082247127	66	8	ounce	ounce	NN
nyp.33433082247127	66	9	.	.	.
nyp.33433082247127	67	1	Sixteen	sixteen	CD
nyp.33433082247127	67	2	ounces	ounce	NNS
nyp.33433082247127	67	3	.	.	.
nyp.33433082247127	68	1	make	make	VB
nyp.33433082247127	68	2	a	a	DT
nyp.33433082247127	68	3	-	-	HYPH
nyp.33433082247127	68	4	ponnd	ponnd	NN
nyp.33433082247127	68	5	.	.	.
nyp.33433082247127	69	1	Kight	Kight	NNP
nyp.33433082247127	69	2	pounds	pound	NNS
nyp.33433082247127	69	3	..	..	NFP
nyp.33433082247127	69	4	.	.	.
nyp.33433082247127	70	1	make	make	VB
nyp.33433082247127	70	2	a	a	DT
nyp.33433082247127	70	3	quarter	quarter	NN
nyp.33433082247127	70	4	.	.	.
nyp.33433082247127	71	1	Four	four	CD
nyp.33433082247127	71	2	quarters	quarter	NNS
nyp.33433082247127	71	3	make	make	VBP
nyp.33433082247127	71	4	a	a	DT
nyp.33433082247127	71	5	..	..	CD
nyp.33433082247127	71	6	hundred	hundred	CD
nyp.33433082247127	71	7	.	.	.
nyp.33433082247127	72	1	Twenty	twenty	CD
nyp.33433082247127	72	2	hundred	hundred	CD
nyp.33433082247127	72	3	.	.	.
nyp.33433082247127	73	1	make	make	VB
nyp.33433082247127	73	2	a	a	DT
nyp.33433082247127	73	3	..	..	NFP
nyp.33433082247127	73	4	ton	ton	NN
nyp.33433082247127	73	5	.	.	.
nyp.33433082247127	74	1	A	a	DT
nyp.33433082247127	74	2	teaspoon	teaspoon	NN
nyp.33433082247127	74	3	holds	hold	VBZ
nyp.33433082247127	74	4	sixty	sixty	JJ
nyp.33433082247127	74	5	drops	drop	NNS
nyp.33433082247127	74	6	of	of	IN
nyp.33433082247127	74	7	liquid	liquid	NN
nyp.33433082247127	74	8	.	.	.
nyp.33433082247127	75	1	A	a	DT
nyp.33433082247127	75	2	tahle	tahle	NN
nyp.33433082247127	75	3	spoon	spoon	NN
nyp.33433082247127	75	4	if	if	IN
nyp.33433082247127	75	5	heaped	heaped	NNS
nyp.33433082247127	75	6	,	,	,
nyp.33433082247127	75	7	holds	hold	VBZ
nyp.33433082247127	75	8	an	an	DT
nyp.33433082247127	75	9	ounce-	ounce-	NN
nyp.33433082247127	75	10	of	of	IN
nyp.33433082247127	75	11	sifted	sift	VBN
nyp.33433082247127	75	12	flour	flour	NN
nyp.33433082247127	75	13	,	,	,
nyp.33433082247127	75	14	or	or	CC
nyp.33433082247127	75	15	powdered	powder	VBN
nyp.33433082247127	75	16	sugar	sugar	NN
nyp.33433082247127	75	17	.	.	.
nyp.33433082247127	76	1	Some	some	DT
nyp.33433082247127	76	2	sugars	sugar	NNS
nyp.33433082247127	76	3	are	be	VBP
nyp.33433082247127	76	4	heavier	heavy	JJR
nyp.33433082247127	76	5	than	than	IN
nyp.33433082247127	76	6	others	other	NNS
nyp.33433082247127	76	7	,	,	,
nyp.33433082247127	76	8	and	and	CC
nyp.33433082247127	76	9	the	the	DT
nyp.33433082247127	76	10	same	same	JJ
nyp.33433082247127	76	11	measure	measure	NN
nyp.33433082247127	76	12	wi)l	wi)l	''
nyp.33433082247127	76	13	not	not	RB
nyp.33433082247127	76	14	answer	answer	VB
nyp.33433082247127	76	15	;	;	:
nyp.33433082247127	76	16	but	but	CC
nyp.33433082247127	76	17	16	16	CD
nyp.33433082247127	76	18	oz	oz	NN
nyp.33433082247127	76	19	.	.	.
nyp.33433082247127	77	1	is	be	VBZ
nyp.33433082247127	77	2	the	the	DT
nyp.33433082247127	77	3	safest	safe	JJS
nyp.33433082247127	77	4	plan	plan	NN
nyp.33433082247127	77	5	for	for	IN
nyp.33433082247127	77	6	the	the	DT
nyp.33433082247127	77	7	lbs	lb	NNS
nyp.33433082247127	77	8	.	.	.
nyp.33433082247127	78	1	There	there	EX
nyp.33433082247127	78	2	is	be	VBZ
nyp.33433082247127	78	3	a	a	DT
nyp.33433082247127	78	4	great	great	JJ
nyp.33433082247127	78	5	difference	difference	NN
nyp.33433082247127	78	6	too	too	RB
nyp.33433082247127	78	7	,	,	,
nyp.33433082247127	78	8	in	in	IN
nyp.33433082247127	78	9	the	the	DT
nyp.33433082247127	78	10	weight	weight	NN
nyp.33433082247127	78	11	of	of	IN
nyp.33433082247127	78	12	eggs	egg	NNS
nyp.33433082247127	78	13	.	.	.
nyp.33433082247127	79	1	We	-PRON-	PRP
nyp.33433082247127	79	2	need	need	VBP
nyp.33433082247127	79	3	j	j	NNP
nyp.33433082247127	79	4	ndgment	ndgment	NNP
nyp.33433082247127	79	5	as	as	RB
nyp.33433082247127	79	6	well	well	RB
nyp.33433082247127	79	7	as	as	IN
nyp.33433082247127	79	8	knowledge	knowledge	NN
nyp.33433082247127	79	9	to	to	TO
nyp.33433082247127	79	10	guide	guide	VB
nyp.33433082247127	79	11	our	-PRON-	PRP$
nyp.33433082247127	79	12	household	household	NN
nyp.33433082247127	79	13	affairs	affair	NNS
nyp.33433082247127	79	14	.	.	.
nyp.33433082247127	80	1	Scales	scale	NNS
nyp.33433082247127	80	2	are	be	VBP
nyp.33433082247127	80	3	much	much	RB
nyp.33433082247127	80	4	more	more	RBR
nyp.33433082247127	80	5	convenient	convenient	JJ
nyp.33433082247127	80	6	than	than	IN
nyp.33433082247127	80	7	steelyards	steelyard	NNS
nyp.33433082247127	80	8	for	for	IN
nyp.33433082247127	80	9	weighing	weigh	VBG
nyp.33433082247127	80	10	materials	material	NNS
nyp.33433082247127	80	11	for	for	IN
nyp.33433082247127	80	12	cake	cake	NN
nyp.33433082247127	80	13	;	;	:
nyp.33433082247127	80	14	nd	nd	NNP
nyp.33433082247127	80	15	every	every	DT
nyp.33433082247127	80	16	good	good	JJ
nyp.33433082247127	80	17	housekeeper	housekeeper	NN
nyp.33433082247127	80	18	will	will	MD
nyp.33433082247127	80	19	provide	provide	VB
nyp.33433082247127	80	20	herself	-PRON-	PRP
nyp.33433082247127	80	21	with	with	IN
nyp.33433082247127	80	22	them	-PRON-	PRP
nyp.33433082247127	80	23	If	if	IN
nyp.33433082247127	80	24	possible	possible	JJ
nyp.33433082247127	80	25	.	.	.
nyp.33433082247127	81	1	REMARKS	remarks	NN
nyp.33433082247127	81	2	AND	and	CC
nyp.33433082247127	81	3	ADVICE	advice	NN
nyp.33433082247127	81	4	.	.	.
nyp.33433082247127	82	1	Too	too	RB
nyp.33433082247127	82	2	many	many	JJ
nyp.33433082247127	82	3	fear	fear	VBP
nyp.33433082247127	82	4	that	that	IN
nyp.33433082247127	82	5	tbey	tbey	NNP
nyp.33433082247127	82	6	may	may	MD
nyp.33433082247127	82	7	be	be	VB
nyp.33433082247127	82	8	brought	bring	VBN
nyp.33433082247127	82	9	on	on	IN
nyp.33433082247127	82	10	a	a	DT
nyp.33433082247127	82	11	level	level	NN
nyp.33433082247127	82	12	with	with	IN
nyp.33433082247127	82	13	those	those	DT
nyp.33433082247127	82	14	whom	whom	WP
nyp.33433082247127	82	15	they	-PRON-	PRP
nyp.33433082247127	82	16	consider	consider	VBP
nyp.33433082247127	82	17	their	-PRON-	PRP$
nyp.33433082247127	82	18	inferiors	inferior	NNS
nyp.33433082247127	82	19	,	,	,
nyp.33433082247127	82	20	for	for	IN
nyp.33433082247127	82	21	the	the	DT
nyp.33433082247127	82	22	simple	simple	JJ
nyp.33433082247127	82	23	reason	reason	NN
nyp.33433082247127	82	24	that	that	IN
nyp.33433082247127	82	25	they	-PRON-	PRP
nyp.33433082247127	82	26	have	have	VBP
nyp.33433082247127	82	27	been	be	VBN
nyp.33433082247127	82	28	placed	place	VBN
nyp.33433082247127	82	29	to	to	TO
nyp.33433082247127	82	30	perform	perform	VB
nyp.33433082247127	82	31	drudgery	drudgery	NN
nyp.33433082247127	82	32	;	;	:
nyp.33433082247127	82	33	perhaps	perhaps	RB
nyp.33433082247127	82	34	by	by	IN
nyp.33433082247127	82	35	no	no	DT
nyp.33433082247127	82	36	fault	fault	NN
nyp.33433082247127	82	37	of	of	IN
nyp.33433082247127	82	38	theirs	-PRON-	PRP
nyp.33433082247127	82	39	,	,	,
nyp.33433082247127	82	40	but	but	CC
nyp.33433082247127	82	41	more	more	RBR
nyp.33433082247127	82	42	probably	probably	RB
nyp.33433082247127	82	43	by	by	IN
nyp.33433082247127	82	44	the	the	DT
nyp.33433082247127	82	45	in-	in-	JJ
nyp.33433082247127	82	46	judicious	judicious	JJ
nyp.33433082247127	82	47	and	and	CC
nyp.33433082247127	82	48	improper	improper	JJ
nyp.33433082247127	82	49	management	management	NN
nyp.33433082247127	82	50	of	of	IN
nyp.33433082247127	82	51	their	-PRON-	PRP$
nyp.33433082247127	82	52	mothers	mother	NNS
nyp.33433082247127	82	53	.	.	.
nyp.33433082247127	83	1	Two	two	CD
nyp.33433082247127	83	2	thirds	third	NNS
nyp.33433082247127	83	3	of	of	IN
nyp.33433082247127	83	4	the	the	DT
nyp.33433082247127	83	5	mass	mass	NN
nyp.33433082247127	83	6	of	of	IN
nyp.33433082247127	83	7	young	young	JJ
nyp.33433082247127	83	8	girls	girl	NNS
nyp.33433082247127	83	9	that	that	WDT
nyp.33433082247127	83	10	have	have	VBP
nyp.33433082247127	83	11	been	be	VBN
nyp.33433082247127	83	12	thrown	throw	VBN
nyp.33433082247127	83	13	upon	upon	IN
nyp.33433082247127	83	14	the	the	DT
nyp.33433082247127	83	15	clemency	clemency	NN
nyp.33433082247127	83	16	and	and	CC
nyp.33433082247127	83	17	mercy	mercy	NN
nyp.33433082247127	83	18	of	of	IN
nyp.33433082247127	83	19	others	other	NNS
nyp.33433082247127	83	20	,	,	,
nyp.33433082247127	83	21	had	have	VBD
nyp.33433082247127	83	22	their	-PRON-	PRP$
nyp.33433082247127	83	23	mothers	mother	NNS
nyp.33433082247127	83	24	been	be	VBN
nyp.33433082247127	83	25	trained	train	VBN
nyp.33433082247127	83	26	in	in	IN
nyp.33433082247127	83	27	the	the	DT
nyp.33433082247127	83	28	school	school	NN
nyp.33433082247127	83	29	of	of	IN
nyp.33433082247127	83	30	industry	industry	NN
nyp.33433082247127	83	31	and	and	CC
nyp.33433082247127	83	32	economy	economy	NN
nyp.33433082247127	83	33	,	,	,
nyp.33433082247127	83	34	and	and	CC
nyp.33433082247127	83	35	not	not	RB
nyp.33433082247127	83	36	wasted	waste	VBN
nyp.33433082247127	83	37	their	-PRON-	PRP$
nyp.33433082247127	83	38	living	living	NN
nyp.33433082247127	83	39	by	by	IN
nyp.33433082247127	83	40	idleness	idleness	NN
nyp.33433082247127	83	41	and	and	CC
nyp.33433082247127	83	42	extravagance	extravagance	NN
nyp.33433082247127	83	43	,	,	,
nyp.33433082247127	83	44	might	may	MD
nyp.33433082247127	83	45	now	now	RB
nyp.33433082247127	83	46	be	be	VB
nyp.33433082247127	83	47	thought	think	VBN
nyp.33433082247127	83	48	more	more	RBR
nyp.33433082247127	83	49	worthy	worthy	JJ
nyp.33433082247127	83	50	of	of	IN
nyp.33433082247127	83	51	common	common	JJ
nyp.33433082247127	83	52	respect	respect	NN
nyp.33433082247127	83	53	.	.	.
nyp.33433082247127	84	1	For	for	IN
nyp.33433082247127	84	2	the	the	DT
nyp.33433082247127	84	3	want	want	NN
nyp.33433082247127	84	4	of	of	IN
nyp.33433082247127	84	5	a	a	DT
nyp.33433082247127	84	6	proper	proper	JJ
nyp.33433082247127	84	7	knowledge	knowledge	NN
nyp.33433082247127	84	8	and	and	CC
nyp.33433082247127	84	9	the	the	DT
nyp.33433082247127	84	10	ability	ability	NN
nyp.33433082247127	84	11	of	of	IN
nyp.33433082247127	84	12	mothers	mother	NNS
nyp.33433082247127	84	13	to	to	TO
nyp.33433082247127	84	14	proffer	proffer	VB
nyp.33433082247127	84	15	to	to	IN
nyp.33433082247127	84	16	their	-PRON-	PRP$
nyp.33433082247127	84	17	daughters	daughter	NNS
nyp.33433082247127	84	18	a	a	DT
nyp.33433082247127	84	19	suitable	suitable	JJ
nyp.33433082247127	84	20	education	education	NN
nyp.33433082247127	84	21	,	,	,
nyp.33433082247127	84	22	for	for	IN
nyp.33433082247127	84	23	the	the	DT
nyp.33433082247127	84	24	culinary	culinary	JJ
nyp.33433082247127	84	25	department	department	NN
nyp.33433082247127	84	26	as	as	RB
nyp.33433082247127	84	27	well	well	RB
nyp.33433082247127	84	28	as	as	IN
nyp.33433082247127	84	29	the	the	DT
nyp.33433082247127	84	30	drawing	drawing	NN
nyp.33433082247127	84	31	-	-	HYPH
nyp.33433082247127	84	32	room	room	NN
nyp.33433082247127	84	33	;	;	:
nyp.33433082247127	84	34	they	-PRON-	PRP
nyp.33433082247127	84	35	not	not	RB
nyp.33433082247127	84	36	only	only	RB
nyp.33433082247127	84	37	are	be	VBP
nyp.33433082247127	84	38	subjected	subject	VBN
nyp.33433082247127	84	39	to	to	IN
nyp.33433082247127	84	40	servitude	servitude	NN
nyp.33433082247127	84	41	,	,	,
nyp.33433082247127	84	42	but	but	CC
nyp.33433082247127	84	43	are	be	VBP
nyp.33433082247127	84	44	inefficient	inefficient	JJ
nyp.33433082247127	84	45	for	for	IN
nyp.33433082247127	84	46	action	action	NN
nyp.33433082247127	84	47	when	when	WRB
nyp.33433082247127	84	48	placed	place	VBN
nyp.33433082247127	84	49	in	in	IN
nyp.33433082247127	84	50	the	the	DT
nyp.33433082247127	84	51	kitchen	kitchen	NN
nyp.33433082247127	84	52	;	;	:
nyp.33433082247127	84	53	and	and	CC
nyp.33433082247127	84	54	hence	hence	RB
nyp.33433082247127	84	55	are	be	VBP
nyp.33433082247127	84	56	driven	drive	VBN
nyp.33433082247127	84	57	from	from	IN
nyp.33433082247127	84	58	house	house	NN
nyp.33433082247127	84	59	to	to	IN
nyp.33433082247127	84	60	house	house	NN
nyp.33433082247127	84	61	,	,	,
nyp.33433082247127	84	62	with	with	IN
nyp.33433082247127	84	63	fruitless	fruitless	JJ
nyp.33433082247127	84	64	efforts	effort	NNS
nyp.33433082247127	84	65	to	to	TO
nyp.33433082247127	84	66	obtain	obtain	VB
nyp.33433082247127	84	67	a	a	DT
nyp.33433082247127	84	68	resting	rest	VBG
nyp.33433082247127	84	69	place	place	NN
nyp.33433082247127	84	70	or	or	CC
nyp.33433082247127	84	71	a	a	DT
nyp.33433082247127	84	72	home	home	NN
nyp.33433082247127	84	73	.	.	.
nyp.33433082247127	85	1	Ah	ah	UH
nyp.33433082247127	85	2	!	!	.
nyp.33433082247127	86	1	my	-PRON-	PRP$
nyp.33433082247127	86	2	gentle	gentle	JJ
nyp.33433082247127	86	3	readers	reader	NNS
nyp.33433082247127	86	4	,	,	,
nyp.33433082247127	86	5	do	do	VBP
nyp.33433082247127	86	6	not	not	RB
nyp.33433082247127	86	7	think	think	VB
nyp.33433082247127	86	8	that	that	IN
nyp.33433082247127	86	9	because	because	IN
nyp.33433082247127	86	10	you	-PRON-	PRP
nyp.33433082247127	86	11	are	be	VBP
nyp.33433082247127	86	12	now	now	RB
nyp.33433082247127	86	13	elevated	elevate	VBN
nyp.33433082247127	86	14	above	above	IN
nyp.33433082247127	86	15	this	this	DT
nyp.33433082247127	86	16	condition	condition	NN
nyp.33433082247127	86	17	,	,	,
nyp.33433082247127	86	18	it	-PRON-	PRP
nyp.33433082247127	86	19	will	will	MD
nyp.33433082247127	86	20	be	be	VB
nyp.33433082247127	86	21	always	always	RB
nyp.33433082247127	86	22	well	well	RB
nyp.33433082247127	86	23	with	with	IN
nyp.33433082247127	86	24	you	-PRON-	PRP
nyp.33433082247127	86	25	,	,	,
nyp.33433082247127	86	26	or	or	CC
nyp.33433082247127	86	27	your	-PRON-	PRP$
nyp.33433082247127	86	28	daughters	daughter	NNS
nyp.33433082247127	86	29	.	.	.
nyp.33433082247127	87	1	You	-PRON-	PRP
nyp.33433082247127	87	2	can	can	MD
nyp.33433082247127	87	3	,	,	,
nyp.33433082247127	87	4	in	in	IN
nyp.33433082247127	87	5	a	a	DT
nyp.33433082247127	87	6	great	great	JJ
nyp.33433082247127	87	7	measure	measure	NN
nyp.33433082247127	87	8	,	,	,
nyp.33433082247127	87	9	avert	avert	VB
nyp.33433082247127	87	10	this	this	DT
nyp.33433082247127	87	11	evil	evil	NN
nyp.33433082247127	87	12	,	,	,
nyp.33433082247127	87	13	by	by	IN
nyp.33433082247127	87	14	a	a	DT
nyp.33433082247127	87	15	close	close	JJ
nyp.33433082247127	87	16	application	application	NN
nyp.33433082247127	87	17	to	to	IN
nyp.33433082247127	87	18	a	a	DT
nyp.33433082247127	87	19	science	science	NN
nyp.33433082247127	87	20	which	which	WDT
nyp.33433082247127	87	21	can	can	MD
nyp.33433082247127	87	22	not	not	RB
nyp.33433082247127	87	23	humiliate	humiliate	VB
nyp.33433082247127	87	24	you	-PRON-	PRP
nyp.33433082247127	87	25	in	in	IN
nyp.33433082247127	87	26	the	the	DT
nyp.33433082247127	87	27	3	3	CD
nyp.33433082247127	87	28	THE	the	DT
nyp.33433082247127	87	29	PRACTICAL	practical	JJ
nyp.33433082247127	87	30	HOUSEKEEPER	housekeeper	NN
nyp.33433082247127	87	31	,	,	,
nyp.33433082247127	87	32	least	least	JJS
nyp.33433082247127	87	33	while	while	IN
nyp.33433082247127	87	34	fortune	fortune	NN
nyp.33433082247127	87	35	smiles	smile	NNS
nyp.33433082247127	87	36	,	,	,
nyp.33433082247127	87	37	friends	friend	NNS
nyp.33433082247127	87	38	favor	favor	VBP
nyp.33433082247127	87	39	and	and	CC
nyp.33433082247127	87	40	sustain	sustain	VB
nyp.33433082247127	87	41	you	-PRON-	PRP
nyp.33433082247127	87	42	,	,	,
nyp.33433082247127	87	43	and	and	CC
nyp.33433082247127	87	44	you	-PRON-	PRP
nyp.33433082247127	87	45	are	be	VBP
nyp.33433082247127	87	46	able	able	JJ
nyp.33433082247127	87	47	to	to	TO
nyp.33433082247127	87	48	live	live	VB
nyp.33433082247127	87	49	without	without	IN
nyp.33433082247127	87	50	constantly	constantly	RB
nyp.33433082247127	87	51	applying	apply	VBG
nyp.33433082247127	87	52	yourself	-PRON-	PRP
nyp.33433082247127	87	53	to	to	IN
nyp.33433082247127	87	54	its	-PRON-	PRP$
nyp.33433082247127	87	55	details	detail	NNS
nyp.33433082247127	87	56	.	.	.
nyp.33433082247127	88	1	It	-PRON-	PRP
nyp.33433082247127	88	2	will	will	MD
nyp.33433082247127	88	3	never	never	RB
nyp.33433082247127	88	4	mar	mar	VB
nyp.33433082247127	88	5	your	-PRON-	PRP$
nyp.33433082247127	88	6	happiness	happiness	NN
nyp.33433082247127	88	7	,	,	,
nyp.33433082247127	88	8	affect	affect	VB
nyp.33433082247127	88	9	your	-PRON-	PRP$
nyp.33433082247127	88	10	dignity	dignity	NN
nyp.33433082247127	88	11	,	,	,
nyp.33433082247127	88	12	nor	nor	CC
nyp.33433082247127	88	13	deteriorate	deteriorate	VB
nyp.33433082247127	88	14	from	from	IN
nyp.33433082247127	88	15	your	-PRON-	PRP$
nyp.33433082247127	88	16	health	health	NN
nyp.33433082247127	88	17	,	,	,
nyp.33433082247127	88	18	to	to	TO
nyp.33433082247127	88	19	digress	digress	VB
nyp.33433082247127	88	20	from	from	IN
nyp.33433082247127	88	21	your	-PRON-	PRP$
nyp.33433082247127	88	22	present	present	JJ
nyp.33433082247127	88	23	occupation	occupation	NN
nyp.33433082247127	88	24	or	or	CC
nyp.33433082247127	88	25	accomplishments	accomplishment	NNS
nyp.33433082247127	88	26	,	,	,
nyp.33433082247127	88	27	and	and	CC
nyp.33433082247127	88	28	acquaint	acquaint	VB
nyp.33433082247127	88	29	yourselves	-PRON-	PRP
nyp.33433082247127	88	30	with	with	IN
nyp.33433082247127	88	31	domestic	domestic	JJ
nyp.33433082247127	88	32	economy	economy	NN
nyp.33433082247127	88	33	.	.	.
nyp.33433082247127	89	1	Circumstances	circumstance	NNS
nyp.33433082247127	89	2	may	may	MD
nyp.33433082247127	89	3	compel	compel	VB
nyp.33433082247127	89	4	you	-PRON-	PRP
nyp.33433082247127	89	5	to	to	TO
nyp.33433082247127	89	6	em-	em-	DT
nyp.33433082247127	89	7	bark	bark	NN
nyp.33433082247127	89	8	in	in	IN
nyp.33433082247127	89	9	this	this	DT
nyp.33433082247127	89	10	science	science	NN
nyp.33433082247127	89	11	when	when	WRB
nyp.33433082247127	89	12	its	-PRON-	PRP$
nyp.33433082247127	89	13	duties	duty	NNS
nyp.33433082247127	89	14	will	will	MD
nyp.33433082247127	89	15	become	become	VB
nyp.33433082247127	89	16	far	far	RB
nyp.33433082247127	89	17	more	more	RBR
nyp.33433082247127	89	18	op-	op-	JJ
nyp.33433082247127	89	19	pressive	pressive	NNP
nyp.33433082247127	89	20	,	,	,
nyp.33433082247127	89	21	its	-PRON-	PRP$
nyp.33433082247127	89	22	management	management	NN
nyp.33433082247127	89	23	far	far	RB
nyp.33433082247127	89	24	more	more	RBR
nyp.33433082247127	89	25	perplexing	perplexing	JJ
nyp.33433082247127	89	26	,	,	,
nyp.33433082247127	89	27	from	from	IN
nyp.33433082247127	89	28	the	the	DT
nyp.33433082247127	89	29	fact	fact	NN
nyp.33433082247127	89	30	,	,	,
nyp.33433082247127	89	31	that	that	IN
nyp.33433082247127	89	32	you	-PRON-	PRP
nyp.33433082247127	89	33	are	be	VBP
nyp.33433082247127	89	34	a	a	DT
nyp.33433082247127	89	35	novice	novice	NN
nyp.33433082247127	89	36	in	in	IN
nyp.33433082247127	89	37	its	-PRON-	PRP$
nyp.33433082247127	89	38	most	most	RBS
nyp.33433082247127	89	39	essential	essential	JJ
nyp.33433082247127	89	40	attainments	attainment	NNS
nyp.33433082247127	89	41	,	,	,
nyp.33433082247127	89	42	and	and	CC
nyp.33433082247127	89	43	must	must	MD
nyp.33433082247127	89	44	gain	gain	VB
nyp.33433082247127	89	45	the	the	DT
nyp.33433082247127	89	46	knowledge	knowledge	NN
nyp.33433082247127	89	47	by	by	IN
nyp.33433082247127	89	48	sad	sad	JJ
nyp.33433082247127	89	49	lessons	lesson	NNS
nyp.33433082247127	89	50	of	of	IN
nyp.33433082247127	89	51	experience	experience	NN
nyp.33433082247127	89	52	.	.	.
nyp.33433082247127	90	1	Secure	secure	VB
nyp.33433082247127	90	2	to	to	IN
nyp.33433082247127	90	3	yourself	-PRON-	PRP
nyp.33433082247127	90	4	the	the	DT
nyp.33433082247127	90	5	rudiments	rudiment	NNS
nyp.33433082247127	90	6	at	at	IN
nyp.33433082247127	90	7	least	least	JJS
nyp.33433082247127	90	8	,	,	,
nyp.33433082247127	90	9	and	and	CC
nyp.33433082247127	90	10	I	-PRON-	PRP
nyp.33433082247127	90	11	hope	hope	VBP
nyp.33433082247127	90	12	that	that	IN
nyp.33433082247127	90	13	the	the	DT
nyp.33433082247127	90	14	advice	advice	NN
nyp.33433082247127	90	15	and	and	CC
nyp.33433082247127	90	16	instruction	instruction	NN
nyp.33433082247127	90	17	here	here	RB
nyp.33433082247127	90	18	laid	lay	VBN
nyp.33433082247127	90	19	down	down	RP
nyp.33433082247127	90	20	,	,	,
nyp.33433082247127	90	21	will	will	MD
nyp.33433082247127	90	22	assist	assist	VB
nyp.33433082247127	90	23	and	and	CC
nyp.33433082247127	90	24	enable	enable	VB
nyp.33433082247127	90	25	you	-PRON-	PRP
nyp.33433082247127	90	26	to	to	TO
nyp.33433082247127	90	27	become	become	VB
nyp.33433082247127	90	28	,	,	,
nyp.33433082247127	90	29	in	in	IN
nyp.33433082247127	90	30	some	some	DT
nyp.33433082247127	90	31	little	little	JJ
nyp.33433082247127	90	32	time	time	NN
nyp.33433082247127	90	33	,	,	,
nyp.33433082247127	90	34	a	a	DT
nyp.33433082247127	90	35	good	good	JJ
nyp.33433082247127	90	36	and	and	CC
nyp.33433082247127	90	37	syste-	syste-	NNP
nyp.33433082247127	90	38	matic	matic	NNP
nyp.33433082247127	90	39	housekeeper	housekeeper	NNP
nyp.33433082247127	90	40	.	.	.
nyp.33433082247127	91	1	We	-PRON-	PRP
nyp.33433082247127	91	2	know	know	VBP
nyp.33433082247127	91	3	that	that	IN
nyp.33433082247127	91	4	a	a	DT
nyp.33433082247127	91	5	vast	vast	JJ
nyp.33433082247127	91	6	majority	majority	NN
nyp.33433082247127	91	7	of	of	IN
nyp.33433082247127	91	8	our	-PRON-	PRP$
nyp.33433082247127	91	9	American	american	JJ
nyp.33433082247127	91	10	ladies	lady	NNS
nyp.33433082247127	91	11	are	be	VBP
nyp.33433082247127	91	12	without	without	IN
nyp.33433082247127	91	13	a	a	DT
nyp.33433082247127	91	14	knowledge	knowledge	NN
nyp.33433082247127	91	15	of	of	IN
nyp.33433082247127	91	16	household	household	NN
nyp.33433082247127	91	17	duties	duty	NNS
nyp.33433082247127	91	18	,	,	,
nyp.33433082247127	91	19	and	and	CC
nyp.33433082247127	91	20	pride	pride	NN
nyp.33433082247127	91	21	them-	them-	IN
nyp.33433082247127	91	22	selves	selve	VBZ
nyp.33433082247127	91	23	in	in	IN
nyp.33433082247127	91	24	their	-PRON-	PRP$
nyp.33433082247127	91	25	ignorance	ignorance	NN
nyp.33433082247127	91	26	;	;	:
nyp.33433082247127	91	27	considering	consider	VBG
nyp.33433082247127	91	28	it	-PRON-	PRP
nyp.33433082247127	91	29	an	an	DT
nyp.33433082247127	91	30	honor	honor	NN
nyp.33433082247127	91	31	to	to	TO
nyp.33433082247127	91	32	have	have	VB
nyp.33433082247127	91	33	never	never	RB
nyp.33433082247127	91	34	looked	look	VBN
nyp.33433082247127	91	35	into	into	IN
nyp.33433082247127	91	36	their	-PRON-	PRP$
nyp.33433082247127	91	37	kitchen	kitchen	NN
nyp.33433082247127	91	38	.	.	.
nyp.33433082247127	92	1	They	-PRON-	PRP
nyp.33433082247127	92	2	offer	offer	VBP
nyp.33433082247127	92	3	a	a	DT
nyp.33433082247127	92	4	variety	variety	NN
nyp.33433082247127	92	5	of	of	IN
nyp.33433082247127	92	6	causes	cause	NNS
nyp.33433082247127	92	7	for	for	IN
nyp.33433082247127	92	8	their	-PRON-	PRP$
nyp.33433082247127	92	9	boasted	boast	VBN
nyp.33433082247127	92	10	ignorance	ignorance	NN
nyp.33433082247127	92	11	.	.	.
nyp.33433082247127	93	1	The	the	DT
nyp.33433082247127	93	2	ffreal	ffreal	JJ
nyp.33433082247127	93	3	affluence	affluence	NN
nyp.33433082247127	93	4	which	which	WDT
nyp.33433082247127	93	5	has	have	VBZ
nyp.33433082247127	93	6	always	always	RB
nyp.33433082247127	93	7	surrounded	surround	VBN
nyp.33433082247127	93	8	them	-PRON-	PRP
nyp.33433082247127	93	9	;	;	:
nyp.33433082247127	93	10	the	the	DT
nyp.33433082247127	93	11	delicate	delicate	JJ
nyp.33433082247127	93	12	health	health	NN
nyp.33433082247127	93	13	which	which	WDT
nyp.33433082247127	93	14	has	have	VBZ
nyp.33433082247127	93	15	ever	ever	RB
nyp.33433082247127	93	16	been	be	VBN
nyp.33433082247127	93	17	their	-PRON-	PRP$
nyp.33433082247127	93	18	condition	condition	NN
nyp.33433082247127	93	19	;	;	:
nyp.33433082247127	93	20	the	the	DT
nyp.33433082247127	93	21	degradation	degradation	NN
nyp.33433082247127	93	22	which	which	WDT
nyp.33433082247127	93	23	they	-PRON-	PRP
nyp.33433082247127	93	24	have	have	VBP
nyp.33433082247127	93	25	been	be	VBN
nyp.33433082247127	93	26	taught	teach	VBN
nyp.33433082247127	93	27	they	-PRON-	PRP
nyp.33433082247127	93	28	must	must	MD
nyp.33433082247127	93	29	suffer	suffer	VB
nyp.33433082247127	93	30	,	,	,
nyp.33433082247127	93	31	if	if	IN
nyp.33433082247127	93	32	they	-PRON-	PRP
nyp.33433082247127	93	33	were	be	VBD
nyp.33433082247127	93	34	found	find	VBN
nyp.33433082247127	93	35	in	in	IN
nyp.33433082247127	93	36	this	this	DT
nyp.33433082247127	93	37	detestable	detestable	JJ
nyp.33433082247127	93	38	atmosphere	atmosphere	NN
nyp.33433082247127	93	39	.	.	.
nyp.33433082247127	94	1	In	in	IN
nyp.33433082247127	94	2	no	no	DT
nyp.33433082247127	94	3	country	country	NN
nyp.33433082247127	94	4	but	but	CC
nyp.33433082247127	94	5	our	-PRON-	PRP$
nyp.33433082247127	94	6	own	own	JJ
nyp.33433082247127	94	7	,	,	,
nyp.33433082247127	94	8	do	do	VBP
nyp.33433082247127	94	9	ladies	lady	NNS
nyp.33433082247127	94	10	consider	consider	VB
nyp.33433082247127	94	11	this	this	DT
nyp.33433082247127	94	12	science	science	NN
nyp.33433082247127	94	13	as	as	IN
nyp.33433082247127	94	14	humiliating	humiliating	JJ
nyp.33433082247127	94	15	.	.	.
nyp.33433082247127	95	1	Foreign	foreign	JJ
nyp.33433082247127	95	2	ladies	lady	NNS
nyp.33433082247127	95	3	,	,	,
nyp.33433082247127	95	4	more	more	RBR
nyp.33433082247127	95	5	intelligent	intelligent	JJ
nyp.33433082247127	95	6	than	than	IN
nyp.33433082247127	95	7	many	many	JJ
nyp.33433082247127	95	8	of	of	IN
nyp.33433082247127	95	9	our	-PRON-	PRP$
nyp.33433082247127	95	10	ladies	lady	NNS
nyp.33433082247127	95	11	,	,	,
nyp.33433082247127	95	12	consider	consider	VB
nyp.33433082247127	95	13	it	-PRON-	PRP
nyp.33433082247127	95	14	conducive	conducive	JJ
nyp.33433082247127	95	15	to	to	IN
nyp.33433082247127	95	16	health	health	NN
nyp.33433082247127	95	17	and	and	CC
nyp.33433082247127	95	18	pleasurable	pleasurable	JJ
nyp.33433082247127	95	19	to	to	IN
nyp.33433082247127	95	20	the	the	DT
nyp.33433082247127	95	21	mind	mind	NN
nyp.33433082247127	95	22	,	,	,
nyp.33433082247127	95	23	to	to	TO
nyp.33433082247127	95	24	attend	attend	VB
nyp.33433082247127	95	25	in	in	IN
nyp.33433082247127	95	26	person	person	NN
nyp.33433082247127	95	27	to	to	IN
nyp.33433082247127	95	28	the	the	DT
nyp.33433082247127	95	29	management	management	NN
nyp.33433082247127	95	30	,	,	,
nyp.33433082247127	95	31	and	and	CC
nyp.33433082247127	95	32	also	also	RB
nyp.33433082247127	95	33	to	to	TO
nyp.33433082247127	95	34	assist	assist	VB
nyp.33433082247127	95	35	in	in	IN
nyp.33433082247127	95	36	the	the	DT
nyp.33433082247127	95	37	labors	labor	NNS
nyp.33433082247127	95	38	of	of	IN
nyp.33433082247127	95	39	their	-PRON-	PRP$
nyp.33433082247127	95	40	culinary	culinary	JJ
nyp.33433082247127	95	41	department	department	NN
nyp.33433082247127	95	42	.	.	.
nyp.33433082247127	96	1	They	-PRON-	PRP
nyp.33433082247127	96	2	do	do	VBP
nyp.33433082247127	96	3	not	not	RB
nyp.33433082247127	96	4	despise	despise	VB
nyp.33433082247127	96	5	themselves	-PRON-	PRP
nyp.33433082247127	96	6	,	,	,
nyp.33433082247127	96	7	or	or	CC
nyp.33433082247127	96	8	consider	consider	VB
nyp.33433082247127	96	9	that	that	IN
nyp.33433082247127	96	10	they	-PRON-	PRP
nyp.33433082247127	96	11	shall	shall	MD
nyp.33433082247127	96	12	bring	bring	VB
nyp.33433082247127	96	13	reproach	reproach	NN
nyp.33433082247127	96	14	upon	upon	IN
nyp.33433082247127	96	15	their	-PRON-	PRP$
nyp.33433082247127	96	16	characters	character	NNS
nyp.33433082247127	96	17	,	,	,
nyp.33433082247127	96	18	by	by	IN
nyp.33433082247127	96	19	moving	move	VBG
nyp.33433082247127	96	20	in	in	IN
nyp.33433082247127	96	21	a	a	DT
nyp.33433082247127	96	22	sphere	sphere	NN
nyp.33433082247127	96	23	which	which	WDT
nyp.33433082247127	96	24	every	every	DT
nyp.33433082247127	96	25	woman	woman	NN
nyp.33433082247127	96	26	should	should	MD
nyp.33433082247127	96	27	move	move	VB
nyp.33433082247127	96	28	in	in	RB
nyp.33433082247127	96	29	.	.	.
nyp.33433082247127	97	1	AND	and	CC
nyp.33433082247127	97	2	TOUNG	TOUNG	NNP
nyp.33433082247127	97	3	WOMAN	WOMAN	NNP
nyp.33433082247127	97	4	'S	's	POS
nyp.33433082247127	97	5	FRIEND	friend	NN
nyp.33433082247127	97	6	.	.	.
nyp.33433082247127	98	1	9	9	LS
nyp.33433082247127	98	2	I	-PRON-	PRP
nyp.33433082247127	98	3	do	do	VBP
nyp.33433082247127	98	4	not	not	RB
nyp.33433082247127	98	5	imagine	imagine	VB
nyp.33433082247127	98	6	,	,	,
nyp.33433082247127	98	7	as	as	IN
nyp.33433082247127	98	8	many	many	JJ
nyp.33433082247127	98	9	American	american	JJ
nyp.33433082247127	98	10	ladies	lady	NNS
nyp.33433082247127	98	11	do	do	VBP
nyp.33433082247127	98	12	,	,	,
nyp.33433082247127	98	13	that	that	IN
nyp.33433082247127	98	14	we	-PRON-	PRP
nyp.33433082247127	98	15	transcend	transcend	VBP
nyp.33433082247127	98	16	our	-PRON-	PRP$
nyp.33433082247127	98	17	foreign	foreign	JJ
nyp.33433082247127	98	18	sisters	sister	NNS
nyp.33433082247127	98	19	in	in	IN
nyp.33433082247127	98	20	any	any	DT
nyp.33433082247127	98	21	science	science	NN
nyp.33433082247127	98	22	—	—	:
nyp.33433082247127	98	23	certainly	certainly	RB
nyp.33433082247127	98	24	not	not	RB
nyp.33433082247127	98	25	in	in	IN
nyp.33433082247127	98	26	the	the	DT
nyp.33433082247127	98	27	cultivation	cultivation	NN
nyp.33433082247127	98	28	of	of	IN
nyp.33433082247127	98	29	domestic	domestic	JJ
nyp.33433082247127	98	30	accomplishments	accomplishment	NNS
nyp.33433082247127	98	31	.	.	.
nyp.33433082247127	99	1	Were	be	VBD
nyp.33433082247127	99	2	it	-PRON-	PRP
nyp.33433082247127	99	3	not	not	RB
nyp.33433082247127	99	4	for	for	IN
nyp.33433082247127	99	5	our	-PRON-	PRP$
nyp.33433082247127	99	6	own	own	JJ
nyp.33433082247127	99	7	interests	interest	NNS
nyp.33433082247127	99	8	to	to	IN
nyp.33433082247127	99	9	at	at	RB
nyp.33433082247127	99	10	least	least	JJS
nyp.33433082247127	99	11	,	,	,
nyp.33433082247127	99	12	superintend	superintend	VB
nyp.33433082247127	99	13	our	-PRON-	PRP$
nyp.33433082247127	99	14	affairs	affair	NNS
nyp.33433082247127	99	15	,	,	,
nyp.33433082247127	99	16	it	-PRON-	PRP
nyp.33433082247127	99	17	would	would	MD
nyp.33433082247127	99	18	drive	drive	VB
nyp.33433082247127	99	19	away	away	RB
nyp.33433082247127	99	20	ennui	ennui	NN
nyp.33433082247127	99	21	,	,	,
nyp.33433082247127	99	22	and	and	CC
nyp.33433082247127	99	23	refresh	refresh	VB
nyp.33433082247127	99	24	and	and	CC
nyp.33433082247127	99	25	in-	in-	XX
nyp.33433082247127	99	26	vigorate	vigorate	VB
nyp.33433082247127	99	27	our	-PRON-	PRP$
nyp.33433082247127	99	28	physical	physical	JJ
nyp.33433082247127	99	29	system	system	NN
nyp.33433082247127	99	30	,	,	,
nyp.33433082247127	99	31	and	and	CC
nyp.33433082247127	99	32	prevent	prevent	VB
nyp.33433082247127	99	33	us	-PRON-	PRP
nyp.33433082247127	99	34	from	from	IN
nyp.33433082247127	99	35	resorting	resort	VBG
nyp.33433082247127	99	36	to	to	IN
nyp.33433082247127	99	37	so	so	RB
nyp.33433082247127	99	38	many	many	JJ
nyp.33433082247127	99	39	trifling	trifling	JJ
nyp.33433082247127	99	40	amusements	amusement	NNS
nyp.33433082247127	99	41	to	to	TO
nyp.33433082247127	99	42	kill	kill	VB
nyp.33433082247127	99	43	time	time	NN
nyp.33433082247127	99	44	—	—	:
nyp.33433082247127	99	45	the	the	DT
nyp.33433082247127	99	46	murder	murder	NN
nyp.33433082247127	99	47	of	of	IN
nyp.33433082247127	99	48	which	which	WDT
nyp.33433082247127	99	49	too	too	RB
nyp.33433082247127	99	50	many	many	JJ
nyp.33433082247127	99	51	of	of	IN
nyp.33433082247127	99	52	our	-PRON-	PRP$
nyp.33433082247127	99	53	ladies	lady	NNS
nyp.33433082247127	99	54	are	be	VBP
nyp.33433082247127	99	55	guilty	guilty	JJ
nyp.33433082247127	99	56	of	of	IN
nyp.33433082247127	99	57	;	;	:
nyp.33433082247127	99	58	while	while	IN
nyp.33433082247127	99	59	their	-PRON-	PRP$
nyp.33433082247127	99	60	hus-	hus-	NN
nyp.33433082247127	99	61	bands	band	NNS
nyp.33433082247127	99	62	are	be	VBP
nyp.33433082247127	99	63	killing	kill	VBG
nyp.33433082247127	99	64	themselves	-PRON-	PRP
nyp.33433082247127	99	65	to	to	TO
nyp.33433082247127	99	66	support	support	VB
nyp.33433082247127	99	67	a	a	DT
nyp.33433082247127	99	68	love	love	NN
nyp.33433082247127	99	69	of	of	IN
nyp.33433082247127	99	70	indolence	indolence	NN
nyp.33433082247127	99	71	,	,	,
nyp.33433082247127	99	72	dissipation	dissipation	NN
nyp.33433082247127	99	73	,	,	,
nyp.33433082247127	99	74	pride	pride	NN
nyp.33433082247127	99	75	and	and	CC
nyp.33433082247127	99	76	arrogance	arrogance	NN
nyp.33433082247127	99	77	.	.	.
nyp.33433082247127	100	1	It	-PRON-	PRP
nyp.33433082247127	100	2	is	be	VBZ
nyp.33433082247127	100	3	vain	vain	JJ
nyp.33433082247127	100	4	,	,	,
nyp.33433082247127	100	5	and	and	CC
nyp.33433082247127	100	6	worse	bad	JJR
nyp.33433082247127	100	7	than	than	IN
nyp.33433082247127	100	8	vain	vain	JJ
nyp.33433082247127	100	9	,	,	,
nyp.33433082247127	100	10	to	to	TO
nyp.33433082247127	100	11	attempt	attempt	VB
nyp.33433082247127	100	12	a	a	DT
nyp.33433082247127	100	13	reform	reform	NN
nyp.33433082247127	100	14	on	on	IN
nyp.33433082247127	100	15	this	this	DT
nyp.33433082247127	100	16	subject	subject	NN
nyp.33433082247127	100	17	at	at	IN
nyp.33433082247127	100	18	tiiis	tiiis	JJ
nyp.33433082247127	100	19	time	time	NN
nyp.33433082247127	100	20	,	,	,
nyp.33433082247127	100	21	for	for	IN
nyp.33433082247127	100	22	custom	custom	NN
nyp.33433082247127	100	23	has	have	VBZ
nyp.33433082247127	100	24	so	so	RB
nyp.33433082247127	100	25	strongly	strongly	RB
nyp.33433082247127	100	26	confirmed	confirm	VBN
nyp.33433082247127	100	27	this	this	DT
nyp.33433082247127	100	28	weakness	weakness	NN
nyp.33433082247127	100	29	,	,	,
nyp.33433082247127	100	30	that	that	IN
nyp.33433082247127	100	31	it	-PRON-	PRP
nyp.33433082247127	100	32	can	can	MD
nyp.33433082247127	100	33	not	not	RB
nyp.33433082247127	100	34	be	be	VB
nyp.33433082247127	100	35	immediately	immediately	RB
nyp.33433082247127	100	36	accomplished	accomplish	VBN
nyp.33433082247127	100	37	.	.	.
nyp.33433082247127	101	1	Many	many	JJ
nyp.33433082247127	101	2	ladies	lady	NNS
nyp.33433082247127	101	3	prefer	prefer	VBP
nyp.33433082247127	101	4	any	any	DT
nyp.33433082247127	101	5	,	,	,
nyp.33433082247127	101	6	and	and	CC
nyp.33433082247127	101	7	every	every	DT
nyp.33433082247127	101	8	evil	evil	NN
nyp.33433082247127	101	9	arising	arise	VBG
nyp.33433082247127	101	10	from	from	IN
nyp.33433082247127	101	11	this	this	DT
nyp.33433082247127	101	12	torpid	torpid	JJ
nyp.33433082247127	101	13	state	state	NN
nyp.33433082247127	101	14	,	,	,
nyp.33433082247127	101	15	into	into	IN
nyp.33433082247127	101	16	which	which	WDT
nyp.33433082247127	101	17	early	early	JJ
nyp.33433082247127	101	18	training	training	NN
nyp.33433082247127	101	19	has	have	VBZ
nyp.33433082247127	101	20	so	so	RB
nyp.33433082247127	101	21	securely	securely	RB
nyp.33433082247127	101	22	bound	bind	VBN
nyp.33433082247127	101	23	them	-PRON-	PRP
nyp.33433082247127	101	24	;	;	:
nyp.33433082247127	101	25	and	and	CC
nyp.33433082247127	101	26	we	-PRON-	PRP
nyp.33433082247127	101	27	must	must	MD
nyp.33433082247127	101	28	leave	leave	VB
nyp.33433082247127	101	29	them	-PRON-	PRP
nyp.33433082247127	101	30	in	in	IN
nyp.33433082247127	101	31	their	-PRON-	PRP$
nyp.33433082247127	101	32	inertricable	inertricable	JJ
nyp.33433082247127	101	33	position	position	NN
nyp.33433082247127	101	34	for	for	IN
nyp.33433082247127	101	35	the	the	DT
nyp.33433082247127	101	36	present	present	NN
nyp.33433082247127	101	37	,	,	,
nyp.33433082247127	101	38	hoping	hope	VBG
nyp.33433082247127	101	39	that	that	IN
nyp.33433082247127	101	40	a	a	DT
nyp.33433082247127	101	41	brighter	bright	JJR
nyp.33433082247127	101	42	day	day	NN
nyp.33433082247127	101	43	may	may	MD
nyp.33433082247127	101	44	dawn	dawn	VB
nyp.33433082247127	101	45	upon	upon	IN
nyp.33433082247127	101	46	them	-PRON-	PRP
nyp.33433082247127	101	47	,	,	,
nyp.33433082247127	101	48	and	and	CC
nyp.33433082247127	101	49	that	that	IN
nyp.33433082247127	101	50	honest	honest	JJ
nyp.33433082247127	101	51	,	,	,
nyp.33433082247127	101	52	faithful	faithful	JJ
nyp.33433082247127	101	53	,	,	,
nyp.33433082247127	101	54	true	true	JJ
nyp.33433082247127	101	55	and	and	CC
nyp.33433082247127	101	56	interesting	interesting	JJ
nyp.33433082247127	101	57	Woman	woman	NN
nyp.33433082247127	101	58	may	may	MD
nyp.33433082247127	101	59	yet	yet	RB
nyp.33433082247127	101	60	emerge	emerge	VB
nyp.33433082247127	101	61	from	from	IN
nyp.33433082247127	101	62	this	this	DT
nyp.33433082247127	101	63	darkness	darkness	NN
nyp.33433082247127	101	64	,	,	,
nyp.33433082247127	101	65	and	and	CC
nyp.33433082247127	101	66	shake	shake	VB
nyp.33433082247127	101	67	off	off	RP
nyp.33433082247127	101	68	these	these	DT
nyp.33433082247127	101	69	fatal	fatal	JJ
nyp.33433082247127	101	70	errors	error	NNS
nyp.33433082247127	101	71	.	.	.
nyp.33433082247127	102	1	We	-PRON-	PRP
nyp.33433082247127	102	2	pity	pity	VBP
nyp.33433082247127	102	3	,	,	,
nyp.33433082247127	102	4	while	while	IN
nyp.33433082247127	102	5	we	-PRON-	PRP
nyp.33433082247127	102	6	censure	censure	VBP
nyp.33433082247127	102	7	the	the	DT
nyp.33433082247127	102	8	woman	woman	NN
nyp.33433082247127	102	9	who	who	WP
nyp.33433082247127	102	10	con-	con-	VBP
nyp.33433082247127	102	11	siders	sider	NNS
nyp.33433082247127	102	12	honest	honest	VBP
nyp.33433082247127	102	13	industry	industry	NN
nyp.33433082247127	102	14	a	a	DT
nyp.33433082247127	102	15	fault	fault	NN
nyp.33433082247127	102	16	,	,	,
nyp.33433082247127	102	17	and	and	CC
nyp.33433082247127	102	18	forgets	forget	VBZ
nyp.33433082247127	102	19	that	that	IN
nyp.33433082247127	102	20	she	-PRON-	PRP
nyp.33433082247127	102	21	was	be	VBD
nyp.33433082247127	102	22	in-	in-	JJ
nyp.33433082247127	102	23	tended	tend	VBN
nyp.33433082247127	102	24	for	for	IN
nyp.33433082247127	102	25	a	a	DT
nyp.33433082247127	102	26	help	help	NN
nyp.33433082247127	102	27	-	-	HYPH
nyp.33433082247127	102	28	meet	meet	VB
nyp.33433082247127	102	29	as	as	RB
nyp.33433082247127	102	30	well	well	RB
nyp.33433082247127	102	31	as	as	IN
nyp.33433082247127	102	32	a	a	DT
nyp.33433082247127	102	33	help	help	NN
nyp.33433082247127	102	34	-	-	HYPH
nyp.33433082247127	102	35	eat	eat	VB
nyp.33433082247127	102	36	.	.	.
nyp.33433082247127	103	1	Many	many	JJ
nyp.33433082247127	103	2	valuable	valuable	JJ
nyp.33433082247127	103	3	books	book	NNS
nyp.33433082247127	103	4	on	on	IN
nyp.33433082247127	103	5	this	this	DT
nyp.33433082247127	103	6	subject	subject	NN
nyp.33433082247127	103	7	have	have	VBP
nyp.33433082247127	103	8	been	be	VBN
nyp.33433082247127	103	9	published	publish	VBN
nyp.33433082247127	103	10	,	,	,
nyp.33433082247127	103	11	filled	fill	VBN
nyp.33433082247127	103	12	with	with	IN
nyp.33433082247127	103	13	cooking	cooking	NN
nyp.33433082247127	103	14	,	,	,
nyp.33433082247127	103	15	medicinal	medicinal	JJ
nyp.33433082247127	103	16	and	and	CC
nyp.33433082247127	103	17	other	other	JJ
nyp.33433082247127	103	18	valuable	valuable	JJ
nyp.33433082247127	103	19	receipts	receipt	NNS
nyp.33433082247127	103	20	;	;	:
nyp.33433082247127	103	21	yet	yet	CC
nyp.33433082247127	103	22	I	-PRON-	PRP
nyp.33433082247127	103	23	have	have	VBP
nyp.33433082247127	103	24	not	not	RB
nyp.33433082247127	103	25	met	meet	VBN
nyp.33433082247127	103	26	with	with	IN
nyp.33433082247127	103	27	any	any	DT
nyp.33433082247127	103	28	that	that	DT
nyp.33433082247127	103	29	will	will	MD
nyp.33433082247127	103	30	enable	enable	VB
nyp.33433082247127	103	31	the	the	DT
nyp.33433082247127	103	32	young	young	JJ
nyp.33433082247127	103	33	housekeeper	housekeeper	NN
nyp.33433082247127	103	34	to	to	TO
nyp.33433082247127	103	35	pursue	pursue	VB
nyp.33433082247127	103	36	a	a	DT
nyp.33433082247127	103	37	systematic	systematic	JJ
nyp.33433082247127	103	38	course	course	NN
nyp.33433082247127	103	39	,	,	,
nyp.33433082247127	103	40	enabling	enable	VBG
nyp.33433082247127	103	41	her	-PRON-	PRP
nyp.33433082247127	103	42	to	to	TO
nyp.33433082247127	103	43	perform	perform	VB
nyp.33433082247127	103	44	all	all	DT
nyp.33433082247127	103	45	her	-PRON-	PRP$
nyp.33433082247127	103	46	household	household	NN
nyp.33433082247127	103	47	duties	duty	NNS
nyp.33433082247127	103	48	,	,	,
nyp.33433082247127	103	49	and	and	CC
nyp.33433082247127	103	50	find	find	VB
nyp.33433082247127	103	51	much	much	JJ
nyp.33433082247127	103	52	time	time	NN
nyp.33433082247127	103	53	for	for	IN
nyp.33433082247127	103	54	social	social	JJ
nyp.33433082247127	103	55	enjoyment	enjoyment	NN
nyp.33433082247127	103	56	.	.	.
nyp.33433082247127	104	1	Without	without	IN
nyp.33433082247127	104	2	system	system	NN
nyp.33433082247127	104	3	we	-PRON-	PRP
nyp.33433082247127	104	4	can	can	MD
nyp.33433082247127	104	5	accomplish	accomplish	VB
nyp.33433082247127	104	6	but	but	CC
nyp.33433082247127	104	7	little	little	JJ
nyp.33433082247127	104	8	.	.	.
nyp.33433082247127	105	1	Rarely	rarely	RB
nyp.33433082247127	105	2	any	any	DT
nyp.33433082247127	105	3	business	business	NN
nyp.33433082247127	105	4	prospers	prosper	VBZ
nyp.33433082247127	105	5	without	without	IN
nyp.33433082247127	105	6	method	method	NN
nyp.33433082247127	105	7	.	.	.
nyp.33433082247127	106	1	If	if	IN
nyp.33433082247127	106	2	system	system	NN
nyp.33433082247127	106	3	be	be	VB
nyp.33433082247127	106	4	necessary	necessary	JJ
nyp.33433082247127	106	5	in	in	IN
nyp.33433082247127	106	6	any	any	DT
nyp.33433082247127	106	7	branch	branch	NN
nyp.33433082247127	106	8	of	of	IN
nyp.33433082247127	106	9	education	education	NN
nyp.33433082247127	106	10	,	,	,
nyp.33433082247127	106	11	it	-PRON-	PRP
nyp.33433082247127	106	12	is	be	VBZ
nyp.33433082247127	106	13	in	in	IN
nyp.33433082247127	106	14	that	that	DT
nyp.33433082247127	106	15	of	of	IN
nyp.33433082247127	106	16	domestic	domestic	JJ
nyp.33433082247127	106	17	economy	economy	NN
nyp.33433082247127	106	18	.	.	.
nyp.33433082247127	107	1	We	-PRON-	PRP
nyp.33433082247127	107	2	have	have	VBP
nyp.33433082247127	107	3	a	a	DT
nyp.33433082247127	107	4	regular	regular	JJ
nyp.33433082247127	107	5	and	and	CC
nyp.33433082247127	107	6	similar	similar	JJ
nyp.33433082247127	107	7	round	round	NN
nyp.33433082247127	107	8	of	of	IN
nyp.33433082247127	107	9	duties	duty	NNS
nyp.33433082247127	107	10	to	to	TO
nyp.33433082247127	107	11	perform	perform	VB
nyp.33433082247127	107	12	10	10	CD
nyp.33433082247127	107	13	THE	the	DT
nyp.33433082247127	107	14	PRACTICAL	practical	JJ
nyp.33433082247127	107	15	HOUSEKEEPER	housekeeper	NN
nyp.33433082247127	107	16	,	,	,
nyp.33433082247127	107	17	every	every	DT
nyp.33433082247127	107	18	week	week	NN
nyp.33433082247127	107	19	;	;	:
nyp.33433082247127	107	20	but	but	CC
nyp.33433082247127	107	21	how	how	WRB
nyp.33433082247127	107	22	few	few	JJ
nyp.33433082247127	107	23	ladies	lady	NNS
nyp.33433082247127	107	24	have	have	VBP
nyp.33433082247127	107	25	a	a	DT
nyp.33433082247127	107	26	care	care	NN
nyp.33433082247127	107	27	to	to	IN
nyp.33433082247127	107	28	the	the	DT
nyp.33433082247127	107	29	per-	per-	DT
nyp.33433082247127	107	30	formance	formance	NN
nyp.33433082247127	107	31	of	of	IN
nyp.33433082247127	107	32	these	these	DT
nyp.33433082247127	107	33	duties	duty	NNS
nyp.33433082247127	107	34	,	,	,
nyp.33433082247127	107	35	and	and	CC
nyp.33433082247127	107	36	how	how	WRB
nyp.33433082247127	107	37	weighty	weighty	JJ
nyp.33433082247127	107	38	they	-PRON-	PRP
nyp.33433082247127	107	39	become	become	VBP
nyp.33433082247127	107	40	for	for	IN
nyp.33433082247127	107	41	the	the	DT
nyp.33433082247127	107	42	want	want	NN
nyp.33433082247127	107	43	of	of	IN
nyp.33433082247127	107	44	order	order	NN
nyp.33433082247127	107	45	and	and	CC
nyp.33433082247127	107	46	regularity	regularity	NN
nyp.33433082247127	107	47	—	—	:
nyp.33433082247127	107	48	permitting	permit	VBG
nyp.33433082247127	107	49	work	work	NN
nyp.33433082247127	107	50	to	to	TO
nyp.33433082247127	107	51	become	become	VB
nyp.33433082247127	107	52	our	-PRON-	PRP$
nyp.33433082247127	107	53	master	master	NN
nyp.33433082247127	107	54	and	and	CC
nyp.33433082247127	107	55	we	-PRON-	PRP
nyp.33433082247127	107	56	its	-PRON-	PRP$
nyp.33433082247127	107	57	slaves	slave	NNS
nyp.33433082247127	107	58	.	.	.
nyp.33433082247127	108	1	Commence	commence	VB
nyp.33433082247127	108	2	with	with	IN
nyp.33433082247127	108	3	ambition	ambition	NN
nyp.33433082247127	108	4	,	,	,
nyp.33433082247127	108	5	and	and	CC
nyp.33433082247127	108	6	with	with	IN
nyp.33433082247127	108	7	a	a	DT
nyp.33433082247127	108	8	determination	determination	NN
nyp.33433082247127	108	9	to	to	TO
nyp.33433082247127	108	10	control	control	VB
nyp.33433082247127	108	11	all	all	DT
nyp.33433082247127	108	12	j	j	NNP
nyp.33433082247127	108	13	our	-PRON-	PRP$
nyp.33433082247127	108	14	affairs	affair	NNS
nyp.33433082247127	108	15	in	in	IN
nyp.33433082247127	108	16	such	such	PDT
nyp.33433082247127	108	17	a	a	DT
nyp.33433082247127	108	18	manner	manner	NN
nyp.33433082247127	108	19	,	,	,
nyp.33433082247127	108	20	that	that	IN
nyp.33433082247127	108	21	your	-PRON-	PRP$
nyp.33433082247127	108	22	own	own	JJ
nyp.33433082247127	108	23	comfort	comfort	NN
nyp.33433082247127	108	24	,	,	,
nyp.33433082247127	108	25	your	-PRON-	PRP$
nyp.33433082247127	108	26	husband	husband	NN
nyp.33433082247127	108	27	's	's	POS
nyp.33433082247127	108	28	interest	interest	NN
nyp.33433082247127	108	29	,	,	,
nyp.33433082247127	108	30	and	and	CC
nyp.33433082247127	108	31	your	-PRON-	PRP$
nyp.33433082247127	108	32	mutual	mutual	JJ
nyp.33433082247127	108	33	welfare	welfare	NN
nyp.33433082247127	108	34	will	will	MD
nyp.33433082247127	108	35	be	be	VB
nyp.33433082247127	108	36	increased	increase	VBN
nyp.33433082247127	108	37	.	.	.
nyp.33433082247127	109	1	"	"	``
nyp.33433082247127	109	2	Woman	woman	NN
nyp.33433082247127	109	3	is	be	VBZ
nyp.33433082247127	109	4	the	the	DT
nyp.33433082247127	109	5	presiding	preside	VBG
nyp.33433082247127	109	6	genius	genius	NN
nyp.33433082247127	109	7	of	of	IN
nyp.33433082247127	109	8	home	home	NN
nyp.33433082247127	109	9	.	.	.
nyp.33433082247127	109	10	"	"	''
nyp.33433082247127	110	1	If	if	IN
nyp.33433082247127	110	2	she	-PRON-	PRP
nyp.33433082247127	110	3	takes	take	VBZ
nyp.33433082247127	110	4	no	no	DT
nyp.33433082247127	110	5	interest	interest	NN
nyp.33433082247127	110	6	in	in	IN
nyp.33433082247127	110	7	it	-PRON-	PRP
nyp.33433082247127	110	8	,	,	,
nyp.33433082247127	110	9	how	how	WRB
nyp.33433082247127	110	10	can	can	MD
nyp.33433082247127	110	11	it	-PRON-	PRP
nyp.33433082247127	110	12	be	be	VB
nyp.33433082247127	110	13	prosperous	prosperous	JJ
nyp.33433082247127	110	14	?	?	.
nyp.33433082247127	111	1	The	the	DT
nyp.33433082247127	111	2	words	word	NNS
nyp.33433082247127	111	3	—	—	:
nyp.33433082247127	111	4	Woman	woman	NN
nyp.33433082247127	111	5	and	and	CC
nyp.33433082247127	111	6	Home	Home	NNP
nyp.33433082247127	111	7	,	,	,
nyp.33433082247127	111	8	are	be	VBP
nyp.33433082247127	111	9	so	so	RB
nyp.33433082247127	111	10	closely	closely	RB
nyp.33433082247127	111	11	combined	combine	VBN
nyp.33433082247127	111	12	,	,	,
nyp.33433082247127	111	13	so	so	CC
nyp.33433082247127	111	14	speak	speak	VB
nyp.33433082247127	111	15	and	and	CC
nyp.33433082247127	111	16	mean	mean	VB
nyp.33433082247127	111	17	the	the	DT
nyp.33433082247127	111	18	same	same	JJ
nyp.33433082247127	111	19	;	;	:
nyp.33433082247127	111	20	that	that	IN
nyp.33433082247127	111	21	we	-PRON-	PRP
nyp.33433082247127	111	22	can	can	MD
nyp.33433082247127	111	23	not	not	RB
nyp.33433082247127	111	24	think	think	VB
nyp.33433082247127	111	25	of	of	IN
nyp.33433082247127	111	26	one	one	CD
nyp.33433082247127	111	27	without	without	IN
nyp.33433082247127	111	28	associa-	associa-	NNP
nyp.33433082247127	111	29	ting	ting	NNP
nyp.33433082247127	111	30	with	with	IN
nyp.33433082247127	111	31	it	-PRON-	PRP
nyp.33433082247127	111	32	the	the	DT
nyp.33433082247127	111	33	other	other	JJ
nyp.33433082247127	111	34	.	.	.
nyp.33433082247127	112	1	It	-PRON-	PRP
nyp.33433082247127	112	2	is	be	VBZ
nyp.33433082247127	112	3	the	the	DT
nyp.33433082247127	112	4	place	place	NN
nyp.33433082247127	112	5	where	where	WRB
nyp.33433082247127	112	6	she	-PRON-	PRP
nyp.33433082247127	112	7	should	should	MD
nyp.33433082247127	112	8	rule	rule	VB
nyp.33433082247127	112	9	,	,	,
nyp.33433082247127	112	10	manage	manage	VB
nyp.33433082247127	112	11	and	and	CC
nyp.33433082247127	112	12	control	control	VB
nyp.33433082247127	112	13	all	all	RB
nyp.33433082247127	112	14	around	around	IN
nyp.33433082247127	112	15	her	-PRON-	PRP
nyp.33433082247127	112	16	,	,	,
nyp.33433082247127	112	17	taking	take	VBG
nyp.33433082247127	112	18	love	love	NN
nyp.33433082247127	112	19	for	for	IN
nyp.33433082247127	112	20	her	-PRON-	PRP$
nyp.33433082247127	112	21	motto	motto	NN
nyp.33433082247127	112	22	and	and	CC
nyp.33433082247127	112	23	wisdom	wisdom	NN
nyp.33433082247127	112	24	for	for	IN
nyp.33433082247127	112	25	her	-PRON-	PRP$
nyp.33433082247127	112	26	guide	guide	NN
nyp.33433082247127	112	27	:	:	:
nyp.33433082247127	112	28	for	for	IN
nyp.33433082247127	112	29	it	-PRON-	PRP
nyp.33433082247127	112	30	is	be	VBZ
nyp.33433082247127	112	31	the	the	DT
nyp.33433082247127	112	32	place	place	NN
nyp.33433082247127	112	33	where	where	WRB
nyp.33433082247127	112	34	her	-PRON-	PRP$
nyp.33433082247127	112	35	characteristics	characteristic	NNS
nyp.33433082247127	112	36	become	become	VBP
nyp.33433082247127	112	37	indelibly	indelibly	RB
nyp.33433082247127	112	38	stamped	stamp	VBN
nyp.33433082247127	112	39	.	.	.
nyp.33433082247127	113	1	She	-PRON-	PRP
nyp.33433082247127	113	2	exerts	exert	VBZ
nyp.33433082247127	113	3	a	a	DT
nyp.33433082247127	113	4	pow-	pow-	NN
nyp.33433082247127	113	5	er	er	UH
nyp.33433082247127	113	6	which	which	WDT
nyp.33433082247127	113	7	must	must	MD
nyp.33433082247127	113	8	be	be	VB
nyp.33433082247127	113	9	felt	feel	VBN
nyp.33433082247127	113	10	,	,	,
nyp.33433082247127	113	11	be	be	VB
nyp.33433082247127	113	12	the	the	DT
nyp.33433082247127	113	13	result	result	NN
nyp.33433082247127	113	14	for	for	IN
nyp.33433082247127	113	15	weal	weal	NN
nyp.33433082247127	113	16	or	or	CC
nyp.33433082247127	113	17	woe	woe	NN
nyp.33433082247127	113	18	.	.	.
nyp.33433082247127	114	1	Should	Should	MD
nyp.33433082247127	114	2	she	-PRON-	PRP
nyp.33433082247127	114	3	not	not	RB
nyp.33433082247127	114	4	strive	strive	VB
nyp.33433082247127	114	5	then	then	RB
nyp.33433082247127	114	6	,	,	,
nyp.33433082247127	114	7	both	both	DT
nyp.33433082247127	114	8	by	by	IN
nyp.33433082247127	114	9	precept	precept	NN
nyp.33433082247127	114	10	and	and	CC
nyp.33433082247127	114	11	example	example	NN
nyp.33433082247127	114	12	,	,	,
nyp.33433082247127	114	13	to	to	IN
nyp.33433082247127	114	14	culti-	culti-	NNP
nyp.33433082247127	114	15	vate	vate	NNP
nyp.33433082247127	114	16	in	in	IN
nyp.33433082247127	114	17	herself	-PRON-	PRP
nyp.33433082247127	114	18	and	and	CC
nyp.33433082247127	114	19	those	those	DT
nyp.33433082247127	114	20	around	around	IN
nyp.33433082247127	114	21	her	-PRON-	PRP
nyp.33433082247127	114	22	,	,	,
nyp.33433082247127	114	23	all	all	PDT
nyp.33433082247127	114	24	the	the	DT
nyp.33433082247127	114	25	virtues	virtue	NNS
nyp.33433082247127	114	26	;	;	:
nyp.33433082247127	114	27	every-	every-	JJ
nyp.33433082247127	114	28	thing	thing	NN
nyp.33433082247127	114	29	that	that	WDT
nyp.33433082247127	114	30	refines	refine	VBZ
nyp.33433082247127	114	31	,	,	,
nyp.33433082247127	114	32	elevates	elevate	VBZ
nyp.33433082247127	114	33	,	,	,
nyp.33433082247127	114	34	and	and	CC
nyp.33433082247127	114	35	makes	make	VBZ
nyp.33433082247127	114	36	her	-PRON-	PRP$
nyp.33433082247127	114	37	family	family	NN
nyp.33433082247127	114	38	the	the	DT
nyp.33433082247127	114	39	centre	centre	NN
nyp.33433082247127	114	40	of	of	IN
nyp.33433082247127	114	41	attraction	attraction	NN
nyp.33433082247127	114	42	?	?	.
nyp.33433082247127	115	1	And	and	CC
nyp.33433082247127	115	2	how	how	WRB
nyp.33433082247127	115	3	can	can	MD
nyp.33433082247127	115	4	she	-PRON-	PRP
nyp.33433082247127	115	5	do	do	VB
nyp.33433082247127	115	6	this	this	DT
nyp.33433082247127	115	7	better	well	JJR
nyp.33433082247127	115	8	than	than	IN
nyp.33433082247127	115	9	by	by	IN
nyp.33433082247127	115	10	pursuing	pursue	VBG
nyp.33433082247127	115	11	a	a	DT
nyp.33433082247127	115	12	system	system	NN
nyp.33433082247127	115	13	,	,	,
nyp.33433082247127	115	14	and	and	CC
nyp.33433082247127	115	15	allowing	allow	VBG
nyp.33433082247127	115	16	the	the	DT
nyp.33433082247127	115	17	most	most	RBS
nyp.33433082247127	115	18	decided	decide	VBN
nyp.33433082247127	115	19	order	order	NN
nyp.33433082247127	115	20	to	to	TO
nyp.33433082247127	115	21	prevail	prevail	VB
nyp.33433082247127	115	22	in	in	IN
nyp.33433082247127	115	23	all	all	DT
nyp.33433082247127	115	24	her	-PRON-	PRP$
nyp.33433082247127	115	25	departments	department	NNS
nyp.33433082247127	115	26	?	?	.
nyp.33433082247127	116	1	Once	once	RB
nyp.33433082247127	116	2	well	well	RB
nyp.33433082247127	116	3	learned	learn	VBN
nyp.33433082247127	116	4	,	,	,
nyp.33433082247127	116	5	it	-PRON-	PRP
nyp.33433082247127	116	6	will	will	MD
nyp.33433082247127	116	7	not	not	RB
nyp.33433082247127	116	8	be	be	VB
nyp.33433082247127	116	9	easily	easily	RB
nyp.33433082247127	116	10	forgotten	forget	VBN
nyp.33433082247127	116	11	;	;	:
nyp.33433082247127	116	12	for	for	IN
nyp.33433082247127	116	13	"	"	``
nyp.33433082247127	116	14	practice	practice	NN
nyp.33433082247127	116	15	makes	make	VBZ
nyp.33433082247127	116	16	perfect	perfect	JJ
nyp.33433082247127	116	17	,	,	,
nyp.33433082247127	116	18	"	"	''
nyp.33433082247127	116	19	and	and	CC
nyp.33433082247127	116	20	no	no	DT
nyp.33433082247127	116	21	day	day	NN
nyp.33433082247127	116	22	arrives	arrive	VBZ
nyp.33433082247127	116	23	without	without	IN
nyp.33433082247127	116	24	bringing	bring	VBG
nyp.33433082247127	116	25	with	with	IN
nyp.33433082247127	116	26	it	-PRON-	PRP
nyp.33433082247127	116	27	its	-PRON-	PRP$
nyp.33433082247127	116	28	proper	proper	JJ
nyp.33433082247127	116	29	em-	em-	NN
nyp.33433082247127	116	30	ployment	ployment	NN
nyp.33433082247127	116	31	.	.	.
nyp.33433082247127	117	1	How	how	WRB
nyp.33433082247127	117	2	much	much	JJ
nyp.33433082247127	117	3	has	have	VBZ
nyp.33433082247127	117	4	been	be	VBN
nyp.33433082247127	117	5	written	write	VBN
nyp.33433082247127	117	6	by	by	IN
nyp.33433082247127	117	7	eminent	eminent	JJ
nyp.33433082247127	117	8	ladies	lady	NNS
nyp.33433082247127	117	9	who	who	WP
nyp.33433082247127	117	10	have	have	VBP
nyp.33433082247127	117	11	•	•	NNP
nyp.33433082247127	117	12	devoted	devote	VBD
nyp.33433082247127	117	13	their	-PRON-	PRP$
nyp.33433082247127	117	14	time	time	NN
nyp.33433082247127	117	15	and	and	CC
nyp.33433082247127	117	16	talent	talent	NN
nyp.33433082247127	117	17	to	to	IN
nyp.33433082247127	117	18	this	this	DT
nyp.33433082247127	117	19	important	important	JJ
nyp.33433082247127	117	20	subject	subject	NN
nyp.33433082247127	117	21	;	;	:
nyp.33433082247127	117	22	have	have	VBP
nyp.33433082247127	117	23	discussed	discuss	VBN
nyp.33433082247127	117	24	it	-PRON-	PRP
nyp.33433082247127	117	25	with	with	IN
nyp.33433082247127	117	26	so	so	RB
nyp.33433082247127	117	27	much	much	JJ
nyp.33433082247127	117	28	ability	ability	NN
nyp.33433082247127	117	29	and	and	CC
nyp.33433082247127	117	30	humor	humor	NN
nyp.33433082247127	117	31	,	,	,
nyp.33433082247127	117	32	endeavoring	endeavor	VBG
nyp.33433082247127	117	33	to	to	TO
nyp.33433082247127	117	34	conform	conform	VB
nyp.33433082247127	117	35	their	-PRON-	PRP$
nyp.33433082247127	117	36	views	view	NNS
nyp.33433082247127	117	37	to	to	IN
nyp.33433082247127	117	38	the	the	DT
nyp.33433082247127	117	39	minds	mind	NNS
nyp.33433082247127	117	40	of	of	IN
nyp.33433082247127	117	41	practical	practical	JJ
nyp.33433082247127	117	42	housewives	housewife	NNS
nyp.33433082247127	117	43	,	,	,
nyp.33433082247127	117	44	and	and	CC
nyp.33433082247127	117	45	thereby	thereby	RB
nyp.33433082247127	117	46	extend	extend	VB
nyp.33433082247127	117	47	an	an	DT
nyp.33433082247127	117	48	influence	influence	NN
nyp.33433082247127	117	49	,	,	,
nyp.33433082247127	117	50	salutary	salutary	JJ
nyp.33433082247127	117	51	in	in	IN
nyp.33433082247127	117	52	its	-PRON-	PRP$
nyp.33433082247127	117	53	effects	effect	NNS
nyp.33433082247127	117	54	,	,	,
nyp.33433082247127	117	55	and	and	CC
nyp.33433082247127	117	56	lasting	last	VBG
nyp.33433082247127	117	57	in	in	IN
nyp.33433082247127	117	58	its	-PRON-	PRP$
nyp.33433082247127	117	59	benefits	benefit	NNS
nyp.33433082247127	117	60	.	.	.
nyp.33433082247127	118	1	Still	still	RB
nyp.33433082247127	118	2	the	the	DT
nyp.33433082247127	118	3	same	same	JJ
nyp.33433082247127	118	4	listlessness	listlessness	NN
nyp.33433082247127	118	5	is	be	VBZ
nyp.33433082247127	118	6	apparent	apparent	JJ
nyp.33433082247127	118	7	,	,	,
nyp.33433082247127	118	8	and	and	CC
nyp.33433082247127	118	9	the	the	DT
nyp.33433082247127	118	10	same	same	JJ
nyp.33433082247127	118	11	indifference	indifference	NN
nyp.33433082247127	118	12	manifests	manifest	VBZ
nyp.33433082247127	118	13	itself	-PRON-	PRP
nyp.33433082247127	118	14	all	all	RB
nyp.33433082247127	118	15	around	around	IN
nyp.33433082247127	118	16	us	-PRON-	PRP
nyp.33433082247127	118	17	.	.	.
nyp.33433082247127	119	1	AJTD	AJTD	NNP
nyp.33433082247127	119	2	TOT	TOT	NNP
nyp.33433082247127	119	3	/	/	SYM
nyp.33433082247127	119	4	NG	NG	NNP
nyp.33433082247127	119	5	WOMAN	woman	NN
nyp.33433082247127	119	6	'S	's	POS
nyp.33433082247127	119	7	FRIEND	friend	NN
nyp.33433082247127	119	8	.	.	.
nyp.33433082247127	120	1	11	11	CD
nyp.33433082247127	120	2	Popularity	Popularity	NNP
nyp.33433082247127	120	3	has	have	VBZ
nyp.33433082247127	120	4	so	so	RB
nyp.33433082247127	120	5	firmly	firmly	RB
nyp.33433082247127	120	6	erected	erect	VBN
nyp.33433082247127	120	7	her	-PRON-	PRP$
nyp.33433082247127	120	8	battlements	battlement	NNS
nyp.33433082247127	120	9	against	against	IN
nyp.33433082247127	120	10	any	any	DT
nyp.33433082247127	120	11	improvement	improvement	NN
nyp.33433082247127	120	12	in	in	IN
nyp.33433082247127	120	13	this	this	DT
nyp.33433082247127	120	14	matter	matter	NN
nyp.33433082247127	120	15	,	,	,
nyp.33433082247127	120	16	that	that	IN
nyp.33433082247127	120	17	it	-PRON-	PRP
nyp.33433082247127	120	18	appears	appear	VBZ
nyp.33433082247127	120	19	to	to	IN
nyp.33433082247127	120	20	me	-PRON-	PRP
nyp.33433082247127	120	21	that	that	IN
nyp.33433082247127	120	22	little	little	JJ
nyp.33433082247127	120	23	remains	remain	VBZ
nyp.33433082247127	120	24	to	to	TO
nyp.33433082247127	120	25	be	be	VB
nyp.33433082247127	120	26	said	say	VBN
nyp.33433082247127	120	27	,	,	,
nyp.33433082247127	120	28	to	to	TO
nyp.33433082247127	120	29	convince	convince	VB
nyp.33433082247127	120	30	ladies	lady	NNS
nyp.33433082247127	120	31	of	of	IN
nyp.33433082247127	120	32	the	the	DT
nyp.33433082247127	120	33	sin	sin	NN
nyp.33433082247127	120	34	of	of	IN
nyp.33433082247127	120	35	idleness	idleness	NN
nyp.33433082247127	120	36	and	and	CC
nyp.33433082247127	120	37	pride	pride	NN
nyp.33433082247127	120	38	.	.	.
nyp.33433082247127	121	1	Since	since	IN
nyp.33433082247127	121	2	labor	labor	NN
nyp.33433082247127	121	3	has	have	VBZ
nyp.33433082247127	121	4	become	become	VBN
nyp.33433082247127	121	5	a	a	DT
nyp.33433082247127	121	6	reproach	reproach	NN
nyp.33433082247127	121	7	and	and	CC
nyp.33433082247127	121	8	honest	honest	JJ
nyp.33433082247127	121	9	industry	industry	NN
nyp.33433082247127	121	10	condemned	condemn	VBN
nyp.33433082247127	121	11	,	,	,
nyp.33433082247127	121	12	by	by	IN
nyp.33433082247127	121	13	what	what	WP
nyp.33433082247127	121	14	constitutes	constitute	VBZ
nyp.33433082247127	121	15	fashionable	fashionable	JJ
nyp.33433082247127	121	16	society	society	NN
nyp.33433082247127	121	17	;	;	:
nyp.33433082247127	121	18	many	many	JJ
nyp.33433082247127	121	19	consider	consider	VBP
nyp.33433082247127	121	20	it	-PRON-	PRP
nyp.33433082247127	121	21	far	far	RB
nyp.33433082247127	121	22	less	less	RBR
nyp.33433082247127	121	23	degrading	degrading	JJ
nyp.33433082247127	121	24	to	to	IN
nyp.33433082247127	121	25	wrong	wrong	JJ
nyp.33433082247127	121	26	their	-PRON-	PRP$
nyp.33433082247127	121	27	fellow	fellow	JJ
nyp.33433082247127	121	28	men	man	NNS
nyp.33433082247127	121	29	,	,	,
nyp.33433082247127	121	30	than	than	IN
nyp.33433082247127	121	31	to	to	TO
nyp.33433082247127	121	32	be	be	VB
nyp.33433082247127	121	33	found	find	VBN
nyp.33433082247127	121	34	engaged	engage	VBN
nyp.33433082247127	121	35	in	in	IN
nyp.33433082247127	121	36	some	some	DT
nyp.33433082247127	121	37	honest	honest	JJ
nyp.33433082247127	121	38	pursuit	pursuit	NN
nyp.33433082247127	121	39	or	or	CC
nyp.33433082247127	121	40	employ-	employ-	NN
nyp.33433082247127	121	41	ment	ment	NNP
nyp.33433082247127	121	42	.	.	.
nyp.33433082247127	122	1	When	when	WRB
nyp.33433082247127	122	2	men	man	NNS
nyp.33433082247127	122	3	of	of	IN
nyp.33433082247127	122	4	high	high	JJ
nyp.33433082247127	122	5	standing	standing	NN
nyp.33433082247127	122	6	take	take	VBP
nyp.33433082247127	122	7	that	that	DT
nyp.33433082247127	122	8	method	method	NN
nyp.33433082247127	122	9	—	—	:
nyp.33433082247127	122	10	men	man	NNS
nyp.33433082247127	122	11	in	in	IN
nyp.33433082247127	122	12	our	-PRON-	PRP$
nyp.33433082247127	122	13	best	good	JJS
nyp.33433082247127	122	14	society	society	NN
nyp.33433082247127	122	15	—	—	:
nyp.33433082247127	122	16	to	to	TO
nyp.33433082247127	122	17	enrich	enrich	VB
nyp.33433082247127	122	18	their	-PRON-	PRP$
nyp.33433082247127	122	19	coffers	coffer	NNS
nyp.33433082247127	122	20	;	;	:
nyp.33433082247127	122	21	is	be	VBZ
nyp.33433082247127	122	22	it	-PRON-	PRP
nyp.33433082247127	122	23	to	to	TO
nyp.33433082247127	122	24	be	be	VB
nyp.33433082247127	122	25	wondered	wonder	VBN
nyp.33433082247127	122	26	at	at	IN
nyp.33433082247127	122	27	that	that	IN
nyp.33433082247127	122	28	they	-PRON-	PRP
nyp.33433082247127	122	29	should	should	MD
nyp.33433082247127	122	30	have	have	VB
nyp.33433082247127	122	31	followers	follower	NNS
nyp.33433082247127	122	32	in	in	IN
nyp.33433082247127	122	33	the	the	DT
nyp.33433082247127	122	34	more	more	RBR
nyp.33433082247127	122	35	humble	humble	JJ
nyp.33433082247127	122	36	class	class	NN
nyp.33433082247127	122	37	?	?	.
nyp.33433082247127	123	1	To	to	IN
nyp.33433082247127	123	2	this	this	DT
nyp.33433082247127	123	3	rule	rule	NN
nyp.33433082247127	123	4	there	there	EX
nyp.33433082247127	123	5	are	be	VBP
nyp.33433082247127	123	6	many	many	JJ
nyp.33433082247127	123	7	exceptions	exception	NNS
nyp.33433082247127	123	8	;	;	:
nyp.33433082247127	123	9	men	man	NNS
nyp.33433082247127	123	10	and	and	CC
nyp.33433082247127	123	11	women	woman	NNS
nyp.33433082247127	123	12	of	of	IN
nyp.33433082247127	123	13	high	high	JJ
nyp.33433082247127	123	14	integrity	integrity	NN
nyp.33433082247127	123	15	,	,	,
nyp.33433082247127	123	16	of	of	IN
nyp.33433082247127	123	17	characters	character	NNS
nyp.33433082247127	123	18	irreproachable	irreproachable	JJ
nyp.33433082247127	123	19	,	,	,
nyp.33433082247127	123	20	who	who	WP
nyp.33433082247127	123	21	keep	keep	VBP
nyp.33433082247127	123	22	the	the	DT
nyp.33433082247127	123	23	chain	chain	NN
nyp.33433082247127	123	24	of	of	IN
nyp.33433082247127	123	25	society	society	NN
nyp.33433082247127	123	26	from	from	IN
nyp.33433082247127	123	27	breaking	break	VBG
nyp.33433082247127	123	28	.	.	.
nyp.33433082247127	124	1	I	-PRON-	PRP
nyp.33433082247127	124	2	wish	wish	VBP
nyp.33433082247127	124	3	I	-PRON-	PRP
nyp.33433082247127	124	4	could	could	MD
nyp.33433082247127	124	5	assert	assert	VB
nyp.33433082247127	124	6	,	,	,
nyp.33433082247127	124	7	truthfully	truthfully	RB
nyp.33433082247127	124	8	,	,	,
nyp.33433082247127	124	9	that	that	IN
nyp.33433082247127	124	10	all	all	DT
nyp.33433082247127	124	11	men	man	NNS
nyp.33433082247127	124	12	of	of	IN
nyp.33433082247127	124	13	wealth	wealth	NN
nyp.33433082247127	124	14	could	could	MD
nyp.33433082247127	124	15	boast	boast	VB
nyp.33433082247127	124	16	of	of	IN
nyp.33433082247127	124	17	honorably	honorably	RB
nyp.33433082247127	124	18	obtaining	obtain	VBG
nyp.33433082247127	124	19	their	-PRON-	PRP$
nyp.33433082247127	124	20	possessions	possession	NNS
nyp.33433082247127	124	21	;	;	:
nyp.33433082247127	124	22	but	but	CC
nyp.33433082247127	124	23	wealth	wealth	NN
nyp.33433082247127	124	24	in	in	IN
nyp.33433082247127	124	25	too	too	RB
nyp.33433082247127	124	26	many	many	JJ
nyp.33433082247127	124	27	instances	instance	NNS
nyp.33433082247127	124	28	forms	form	VBZ
nyp.33433082247127	124	29	a	a	DT
nyp.33433082247127	124	30	barrier	barrier	NN
nyp.33433082247127	124	31	between	between	IN
nyp.33433082247127	124	32	them	-PRON-	PRP
nyp.33433082247127	124	33	and	and	CC
nyp.33433082247127	124	34	justice	justice	NN
nyp.33433082247127	124	35	,	,	,
nyp.33433082247127	124	36	shielding	shield	VBG
nyp.33433082247127	124	37	their	-PRON-	PRP$
nyp.33433082247127	124	38	crimes	crime	NNS
nyp.33433082247127	124	39	and	and	CC
nyp.33433082247127	124	40	their	-PRON-	PRP$
nyp.33433082247127	124	41	intrigues	intrigue	NNS
nyp.33433082247127	124	42	.	.	.
nyp.33433082247127	125	1	Men	man	NNS
nyp.33433082247127	125	2	of	of	IN
nyp.33433082247127	125	3	this	this	DT
nyp.33433082247127	125	4	character	character	NN
nyp.33433082247127	125	5	affect	affect	VB
nyp.33433082247127	125	6	to	to	TO
nyp.33433082247127	125	7	scorn	scorn	VB
nyp.33433082247127	125	8	those	those	DT
nyp.33433082247127	125	9	who	who	WP
nyp.33433082247127	125	10	have	have	VBP
nyp.33433082247127	125	11	too	too	RB
nyp.33433082247127	125	12	much	much	JJ
nyp.33433082247127	125	13	honor	honor	NN
nyp.33433082247127	125	14	to	to	TO
nyp.33433082247127	125	15	succumb	succumb	VB
nyp.33433082247127	125	16	to	to	IN
nyp.33433082247127	125	17	their	-PRON-	PRP$
nyp.33433082247127	125	18	vicious	vicious	JJ
nyp.33433082247127	125	19	practices	practice	NNS
nyp.33433082247127	125	20	;	;	:
nyp.33433082247127	125	21	yet	yet	CC
nyp.33433082247127	125	22	they	-PRON-	PRP
nyp.33433082247127	125	23	daily	daily	RB
nyp.33433082247127	125	24	receive	receive	VBP
nyp.33433082247127	125	25	court	court	NN
nyp.33433082247127	125	26	and	and	CC
nyp.33433082247127	125	27	homage	homage	NN
nyp.33433082247127	125	28	from	from	IN
nyp.33433082247127	125	29	thousands	thousand	NNS
nyp.33433082247127	125	30	of	of	IN
nyp.33433082247127	125	31	fashionable	fashionable	JJ
nyp.33433082247127	125	32	sycophants	sycophant	NNS
nyp.33433082247127	125	33	.	.	.
nyp.33433082247127	126	1	A	a	DT
nyp.33433082247127	126	2	day	day	NN
nyp.33433082247127	126	3	of	of	IN
nyp.33433082247127	126	4	retribution	retribution	NN
nyp.33433082247127	126	5	,	,	,
nyp.33433082247127	126	6	however	however	RB
nyp.33433082247127	126	7	,	,	,
nyp.33433082247127	126	8	is	be	VBZ
nyp.33433082247127	126	9	at	at	IN
nyp.33433082247127	126	10	hand	hand	NN
nyp.33433082247127	126	11	,	,	,
nyp.33433082247127	126	12	and	and	CC
nyp.33433082247127	126	13	the	the	DT
nyp.33433082247127	126	14	wealth	wealth	NN
nyp.33433082247127	126	15	that	that	WDT
nyp.33433082247127	126	16	so	so	RB
nyp.33433082247127	126	17	kindly	kindly	RB
nyp.33433082247127	126	18	cloaks	cloak	VBZ
nyp.33433082247127	126	19	the	the	DT
nyp.33433082247127	126	20	sin	sin	NN
nyp.33433082247127	126	21	of	of	IN
nyp.33433082247127	126	22	its	-PRON-	PRP$
nyp.33433082247127	126	23	possessor	possessor	NN
nyp.33433082247127	126	24	from	from	IN
nyp.33433082247127	126	25	even	even	RB
nyp.33433082247127	126	26	an	an	DT
nyp.33433082247127	126	27	in-	in-	JJ
nyp.33433082247127	126	28	vestigation	vestigation	NN
nyp.33433082247127	126	29	into	into	IN
nyp.33433082247127	126	30	his	-PRON-	PRP$
nyp.33433082247127	126	31	character	character	NN
nyp.33433082247127	126	32	,	,	,
nyp.33433082247127	126	33	will	will	MD
nyp.33433082247127	126	34	then	then	RB
nyp.33433082247127	126	35	be	be	VB
nyp.33433082247127	126	36	of	of	IN
nyp.33433082247127	126	37	little	little	JJ
nyp.33433082247127	126	38	avail	avail	NN
nyp.33433082247127	126	39	.	.	.
nyp.33433082247127	127	1	However	however	WRB
nyp.33433082247127	127	2	important	important	JJ
nyp.33433082247127	127	3	it	-PRON-	PRP
nyp.33433082247127	127	4	may	may	MD
nyp.33433082247127	127	5	be	be	VB
nyp.33433082247127	127	6	to	to	TO
nyp.33433082247127	127	7	dwell	dwell	VB
nyp.33433082247127	127	8	upon	upon	IN
nyp.33433082247127	127	9	the	the	DT
nyp.33433082247127	127	10	evils	evil	NNS
nyp.33433082247127	127	11	arising	arise	VBG
nyp.33433082247127	127	12	from	from	IN
nyp.33433082247127	127	13	this	this	DT
nyp.33433082247127	127	14	course	course	NN
nyp.33433082247127	127	15	of	of	IN
nyp.33433082247127	127	16	conduct	conduct	NN
nyp.33433082247127	127	17	,	,	,
nyp.33433082247127	127	18	we	-PRON-	PRP
nyp.33433082247127	127	19	can	can	MD
nyp.33433082247127	127	20	have	have	VB
nyp.33433082247127	127	21	but	but	CC
nyp.33433082247127	127	22	little	little	JJ
nyp.33433082247127	127	23	hope	hope	NN
nyp.33433082247127	127	24	of	of	IN
nyp.33433082247127	127	25	the	the	DT
nyp.33433082247127	127	26	future	future	JJ
nyp.33433082247127	127	27	generation	generation	NN
nyp.33433082247127	127	28	if	if	IN
nyp.33433082247127	127	29	criminality	criminality	NN
nyp.33433082247127	127	30	be	be	VB
nyp.33433082247127	127	31	overlooked	overlook	VBN
nyp.33433082247127	127	32	because	because	IN
nyp.33433082247127	127	33	of	of	IN
nyp.33433082247127	127	34	aristocracy	aristocracy	NN
nyp.33433082247127	127	35	of	of	IN
nyp.33433082247127	127	36	wealth	wealth	NN
nyp.33433082247127	127	37	,	,	,
nyp.33433082247127	127	38	when	when	WRB
nyp.33433082247127	127	39	that	that	DT
nyp.33433082247127	127	40	wealth	wealth	NN
nyp.33433082247127	127	41	is	be	VBZ
nyp.33433082247127	127	42	un-	un-	JJ
nyp.33433082247127	127	43	justly	justly	RB
nyp.33433082247127	127	44	obtained	obtain	VBN
nyp.33433082247127	127	45	.	.	.
nyp.33433082247127	128	1	Poverty	poverty	NN
nyp.33433082247127	128	2	is	be	VBZ
nyp.33433082247127	128	3	no	no	DT
nyp.33433082247127	128	4	disgrace	disgrace	NN
nyp.33433082247127	128	5	,	,	,
nyp.33433082247127	128	6	and	and	CC
nyp.33433082247127	128	7	yet	yet	RB
nyp.33433082247127	128	8	it	-PRON-	PRP
nyp.33433082247127	128	9	is	be	VBZ
nyp.33433082247127	128	10	punishable	punishable	JJ
nyp.33433082247127	128	11	with	with	IN
nyp.33433082247127	128	12	taunts	taunt	NNS
nyp.33433082247127	128	13	,	,	,
nyp.33433082247127	128	14	jeers	jeer	NNS
nyp.33433082247127	128	15	and	and	CC
nyp.33433082247127	128	16	scoffs	scoff	NNS
nyp.33433082247127	128	17	,	,	,
nyp.33433082247127	128	18	that	that	WDT
nyp.33433082247127	128	19	break	break	VBP
nyp.33433082247127	128	20	the	the	DT
nyp.33433082247127	128	21	hearts	heart	NNS
nyp.33433082247127	128	22	of	of	IN
nyp.33433082247127	128	23	too	too	RB
nyp.33433082247127	128	24	many	many	JJ
nyp.33433082247127	128	25	honest	honest	JJ
nyp.33433082247127	128	26	and	and	CC
nyp.33433082247127	128	27	industrious	industrious	JJ
nyp.33433082247127	128	28	women	woman	NNS
nyp.33433082247127	128	29	,	,	,
nyp.33433082247127	128	30	who	who	WP
nyp.33433082247127	128	31	know	know	VBP
nyp.33433082247127	128	32	they	-PRON-	PRP
nyp.33433082247127	128	33	can	can	MD
nyp.33433082247127	128	34	never	never	RB
nyp.33433082247127	128	35	12	12	CD
nyp.33433082247127	128	36	THE	the	DT
nyp.33433082247127	128	37	PRACTICAL	practical	JJ
nyp.33433082247127	128	38	HOUSEKEEPER	housekeeper	NN
nyp.33433082247127	128	39	.	.	.
nyp.33433082247127	129	1	rise	rise	VB
nyp.33433082247127	129	2	above	above	IN
nyp.33433082247127	129	3	it	-PRON-	PRP
nyp.33433082247127	129	4	.	.	.
nyp.33433082247127	130	1	Extravagance	extravagance	NN
nyp.33433082247127	130	2	is	be	VBZ
nyp.33433082247127	130	3	a	a	DT
nyp.33433082247127	130	4	vice	vice	NN
nyp.33433082247127	130	5	,	,	,
nyp.33433082247127	130	6	and	and	CC
nyp.33433082247127	130	7	yet	yet	RB
nyp.33433082247127	130	8	it	-PRON-	PRP
nyp.33433082247127	130	9	meets	meet	VBZ
nyp.33433082247127	130	10	with	with	IN
nyp.33433082247127	130	11	loud	loud	JJ
nyp.33433082247127	130	12	applause	applause	NN
nyp.33433082247127	130	13	.	.	.
nyp.33433082247127	131	1	Is	be	VBZ
nyp.33433082247127	131	2	this	this	DT
nyp.33433082247127	131	3	right	right	NN
nyp.33433082247127	131	4	?	?	.
nyp.33433082247127	132	1	No	no	UH
nyp.33433082247127	132	2	!	!	.
nyp.33433082247127	133	1	Then	then	RB
nyp.33433082247127	133	2	let	let	VB
nyp.33433082247127	133	3	consciencs	consciencs	NNP
nyp.33433082247127	133	4	be	be	VB
nyp.33433082247127	133	5	aroused	arouse	VBN
nyp.33433082247127	133	6	,	,	,
nyp.33433082247127	133	7	virtue	virtue	NN
nyp.33433082247127	133	8	awake	awake	JJ
nyp.33433082247127	133	9	,	,	,
nyp.33433082247127	133	10	and	and	CC
nyp.33433082247127	133	11	the	the	DT
nyp.33433082247127	133	12	garb	garb	NN
nyp.33433082247127	133	13	of	of	IN
nyp.33433082247127	133	14	charity	charity	NN
nyp.33433082247127	133	15	be	be	VB
nyp.33433082247127	133	16	thrown	throw	VBN
nyp.33433082247127	133	17	over	over	IN
nyp.33433082247127	133	18	the	the	DT
nyp.33433082247127	133	19	indigent	indigent	JJ
nyp.33433082247127	133	20	;	;	:
nyp.33433082247127	133	21	let	let	VB
nyp.33433082247127	133	22	character	character	NN
nyp.33433082247127	133	23	become	become	VB
nyp.33433082247127	133	24	the	the	DT
nyp.33433082247127	133	25	standard	standard	NN
nyp.33433082247127	133	26	for	for	IN
nyp.33433082247127	133	27	res-	res-	JJ
nyp.33433082247127	133	28	pect	pect	NN
nyp.33433082247127	133	29	and	and	CC
nyp.33433082247127	133	30	admiration	admiration	NN
nyp.33433082247127	133	31	,	,	,
nyp.33433082247127	133	32	or	or	CC
nyp.33433082247127	133	33	disrespect	disrespect	NN
nyp.33433082247127	133	34	and	and	CC
nyp.33433082247127	133	35	scorn	scorn	NN
nyp.33433082247127	133	36	.	.	.
nyp.33433082247127	134	1	Let	let	VB
nyp.33433082247127	134	2	justice	justice	NN
nyp.33433082247127	134	3	be	be	VB
nyp.33433082247127	134	4	executed	execute	VBN
nyp.33433082247127	134	5	upon	upon	IN
nyp.33433082247127	134	6	the	the	DT
nyp.33433082247127	134	7	deserving	deserving	JJ
nyp.33433082247127	134	8	,	,	,
nyp.33433082247127	134	9	no	no	RB
nyp.33433082247127	134	10	matter	matter	RB
nyp.33433082247127	134	11	what	what	WP
nyp.33433082247127	134	12	their	-PRON-	PRP$
nyp.33433082247127	134	13	opulence	opulence	NN
nyp.33433082247127	134	14	or	or	CC
nyp.33433082247127	134	15	ostentation	ostentation	NN
nyp.33433082247127	134	16	may	may	MD
nyp.33433082247127	134	17	have	have	VB
nyp.33433082247127	134	18	secured	secure	VBN
nyp.33433082247127	134	19	to	to	IN
nyp.33433082247127	134	20	them	-PRON-	PRP
nyp.33433082247127	134	21	.	.	.
nyp.33433082247127	135	1	Let	let	VB
nyp.33433082247127	135	2	a	a	DT
nyp.33433082247127	135	3	feeling	feeling	NN
nyp.33433082247127	135	4	pervade	pervade	VB
nyp.33433082247127	135	5	the	the	DT
nyp.33433082247127	135	6	community	community	NN
nyp.33433082247127	135	7	that	that	DT
nyp.33433082247127	135	8	vice	vice	NN
nyp.33433082247127	135	9	in	in	IN
nyp.33433082247127	135	10	all	all	DT
nyp.33433082247127	135	11	its	-PRON-	PRP$
nyp.33433082247127	135	12	forms	form	NNS
nyp.33433082247127	135	13	shall	shall	MD
nyp.33433082247127	135	14	be	be	VB
nyp.33433082247127	135	15	frowned	frown	VBN
nyp.33433082247127	135	16	upon	upon	IN
nyp.33433082247127	135	17	;	;	:
nyp.33433082247127	135	18	that	that	DT
nyp.33433082247127	135	19	virtue	virtue	NN
nyp.33433082247127	135	20	wherever	wherever	WRB
nyp.33433082247127	135	21	discovered	discover	VBN
nyp.33433082247127	135	22	shall	shall	MD
nyp.33433082247127	135	23	be	be	VB
nyp.33433082247127	135	24	applauded	applaud	VBN
nyp.33433082247127	135	25	:	:	:
nyp.33433082247127	135	26	then	then	RB
nyp.33433082247127	135	27	how	how	WRB
nyp.33433082247127	135	28	soon	soon	RB
nyp.33433082247127	135	29	would	would	MD
nyp.33433082247127	135	30	the	the	DT
nyp.33433082247127	135	31	face	face	NN
nyp.33433082247127	135	32	of	of	IN
nyp.33433082247127	135	33	society	society	NN
nyp.33433082247127	135	34	wear	wear	VBP
nyp.33433082247127	135	35	a	a	DT
nyp.33433082247127	135	36	different	different	JJ
nyp.33433082247127	135	37	aspect	aspect	NN
nyp.33433082247127	135	38	,	,	,
nyp.33433082247127	135	39	and	and	CC
nyp.33433082247127	135	40	how	how	WRB
nyp.33433082247127	135	41	soon	soon	RB
nyp.33433082247127	135	42	would	would	MD
nyp.33433082247127	135	43	the	the	DT
nyp.33433082247127	135	44	question	question	NN
nyp.33433082247127	135	45	arise	arise	VB
nyp.33433082247127	135	46	—	—	:
nyp.33433082247127	135	47	Will	Will	MD
nyp.33433082247127	135	48	I	-PRON-	PRP
nyp.33433082247127	135	49	be	be	VB
nyp.33433082247127	135	50	justified	justify	VBN
nyp.33433082247127	135	51	in	in	IN
nyp.33433082247127	135	52	so	so	RB
nyp.33433082247127	135	53	doing	do	VBG
nyp.33433082247127	135	54	?	?	.
nyp.33433082247127	136	1	We	-PRON-	PRP
nyp.33433082247127	136	2	have	have	VBP
nyp.33433082247127	136	3	to	to	TO
nyp.33433082247127	136	4	deal	deal	VB
nyp.33433082247127	136	5	with	with	IN
nyp.33433082247127	136	6	a	a	DT
nyp.33433082247127	136	7	just	just	RB
nyp.33433082247127	136	8	God	God	NNP
nyp.33433082247127	136	9	,	,	,
nyp.33433082247127	136	10	and	and	CC
nyp.33433082247127	136	11	His	-PRON-	PRP$
nyp.33433082247127	136	12	will	will	NN
nyp.33433082247127	136	13	and	and	CC
nyp.33433082247127	136	14	His	-PRON-	PRP$
nyp.33433082247127	136	15	approbation	approbation	NN
nyp.33433082247127	136	16	should	should	MD
nyp.33433082247127	136	17	govern	govern	VB
nyp.33433082247127	136	18	all	all	DT
nyp.33433082247127	136	19	our	-PRON-	PRP$
nyp.33433082247127	136	20	acts	act	NNS
nyp.33433082247127	136	21	through	through	IN
nyp.33433082247127	136	22	life	life	NN
nyp.33433082247127	136	23	.	.	.
nyp.33433082247127	137	1	"	"	``
nyp.33433082247127	137	2	Hs	Hs	NNP
nyp.33433082247127	137	3	that	that	IN
nyp.33433082247127	137	4	walketh	walketh	NNP
nyp.33433082247127	137	5	uprightly	uprightly	RB
nyp.33433082247127	137	6	walketh	walketh	NNP
nyp.33433082247127	137	7	surely	surely	RB
nyp.33433082247127	137	8	;	;	:
nyp.33433082247127	137	9	but	but	CC
nyp.33433082247127	137	10	he	-PRON-	PRP
nyp.33433082247127	137	11	that	that	IN
nyp.33433082247127	137	12	perver-	perver-	RB
nyp.33433082247127	137	13	ttth	ttth	NNP
nyp.33433082247127	137	14	his	-PRON-	PRP$
nyp.33433082247127	137	15	ways	way	NNS
nyp.33433082247127	137	16	shall	shall	MD
nyp.33433082247127	137	17	be	be	VB
nyp.33433082247127	137	18	known	know	VBN
nyp.33433082247127	137	19	.	.	.
nyp.33433082247127	137	20	"	"	''
nyp.33433082247127	138	1	14	14	CD
nyp.33433082247127	138	2	THE	the	DT
nyp.33433082247127	138	3	PRACTICAL	practical	JJ
nyp.33433082247127	138	4	HOUSEKEEPER	housekeeper	NN
nyp.33433082247127	138	5	,	,	,
nyp.33433082247127	138	6	molasses	molasses	NN
nyp.33433082247127	138	7	,	,	,
nyp.33433082247127	138	8	a	a	DT
nyp.33433082247127	138	9	teaspoonful	teaspoonful	NN
nyp.33433082247127	138	10	of	of	IN
nyp.33433082247127	138	11	salaratus	salaratus	NN
nyp.33433082247127	138	12	dissolved	dissolve	VBN
nyp.33433082247127	138	13	in	in	IN
nyp.33433082247127	138	14	warm	warm	JJ
nyp.33433082247127	138	15	water	water	NN
nyp.33433082247127	138	16	,	,	,
nyp.33433082247127	138	17	two	two	CD
nyp.33433082247127	138	18	teaspoonfuls	teaspoonful	NNS
nyp.33433082247127	138	19	of	of	IN
nyp.33433082247127	138	20	ginger	ginger	NN
nyp.33433082247127	138	21	;	;	:
nyp.33433082247127	138	22	let	let	VB
nyp.33433082247127	138	23	it	-PRON-	PRP
nyp.33433082247127	138	24	remain	remain	VB
nyp.33433082247127	138	25	in	in	IN
nyp.33433082247127	138	26	the	the	DT
nyp.33433082247127	138	27	pans	pan	NNS
nyp.33433082247127	138	28	over	over	IN
nyp.33433082247127	138	29	night	night	NN
nyp.33433082247127	138	30	;	;	:
nyp.33433082247127	138	31	when	when	WRB
nyp.33433082247127	138	32	sufficiently	sufficiently	RB
nyp.33433082247127	138	33	light	light	JJ
nyp.33433082247127	138	34	put	put	VBD
nyp.33433082247127	138	35	it	-PRON-	PRP
nyp.33433082247127	138	36	into	into	IN
nyp.33433082247127	138	37	pans	pan	NNS
nyp.33433082247127	138	38	and	and	CC
nyp.33433082247127	138	39	bake	bake	VB
nyp.33433082247127	138	40	.	.	.
nyp.33433082247127	139	1	Sour	Sour	NNP
nyp.33433082247127	139	2	Milk	Milk	NNP
nyp.33433082247127	139	3	Bread.—Take	Bread.—Take	NNP
nyp.33433082247127	139	4	one	one	CD
nyp.33433082247127	139	5	quart	quart	NN
nyp.33433082247127	139	6	of	of	IN
nyp.33433082247127	139	7	sour	sour	JJ
nyp.33433082247127	139	8	milk	milk	NN
nyp.33433082247127	139	9	and	and	CC
nyp.33433082247127	139	10	one	one	CD
nyp.33433082247127	139	11	teaspoonful	teaspoonful	NN
nyp.33433082247127	139	12	of	of	IN
nyp.33433082247127	139	13	pearlash	pearlash	NNP
nyp.33433082247127	139	14	dissolved	dissolve	VBN
nyp.33433082247127	139	15	in	in	IN
nyp.33433082247127	139	16	a	a	DT
nyp.33433082247127	139	17	little	little	JJ
nyp.33433082247127	139	18	hot	hot	JJ
nyp.33433082247127	139	19	water	water	NN
nyp.33433082247127	139	20	,	,	,
nyp.33433082247127	139	21	a	a	DT
nyp.33433082247127	139	22	little	little	JJ
nyp.33433082247127	139	23	salt	salt	NN
nyp.33433082247127	139	24	,	,	,
nyp.33433082247127	139	25	and	and	CC
nyp.33433082247127	139	26	mix	mix	VB
nyp.33433082247127	139	27	not	not	RB
nyp.33433082247127	139	28	very	very	RB
nyp.33433082247127	139	29	hard	hard	JJ
nyp.33433082247127	139	30	.	.	.
nyp.33433082247127	140	1	Bake	bake	VB
nyp.33433082247127	140	2	as	as	RB
nyp.33433082247127	140	3	soon	soon	RB
nyp.33433082247127	140	4	as	as	IN
nyp.33433082247127	140	5	mixed	mixed	JJ
nyp.33433082247127	140	6	.	.	.
nyp.33433082247127	141	1	Pumpkin	pumpkin	NN
nyp.33433082247127	141	2	Bread.—Take	Bread.—Take	NNP
nyp.33433082247127	141	3	a	a	DT
nyp.33433082247127	141	4	pumpkin	pumpkin	NN
nyp.33433082247127	141	5	,	,	,
nyp.33433082247127	141	6	boil	boil	VB
nyp.33433082247127	141	7	in	in	IN
nyp.33433082247127	141	8	water	water	NN
nyp.33433082247127	141	9	until	until	IN
nyp.33433082247127	141	10	done	do	VBN
nyp.33433082247127	141	11	;	;	:
nyp.33433082247127	141	12	then	then	RB
nyp.33433082247127	141	13	add	add	VB
nyp.33433082247127	141	14	flour	flour	NN
nyp.33433082247127	141	15	so	so	IN
nyp.33433082247127	141	16	as	as	IN
nyp.33433082247127	141	17	to	to	TO
nyp.33433082247127	141	18	make	make	VB
nyp.33433082247127	141	19	it	-PRON-	PRP
nyp.33433082247127	141	20	dough	dough	VB
nyp.33433082247127	141	21	,	,	,
nyp.33433082247127	141	22	a	a	DT
nyp.33433082247127	141	23	little	little	JJ
nyp.33433082247127	141	24	salt	salt	NN
nyp.33433082247127	141	25	,	,	,
nyp.33433082247127	141	26	and	and	CC
nyp.33433082247127	141	27	a	a	DT
nyp.33433082247127	141	28	half	half	JJ
nyp.33433082247127	141	29	pint	pint	NN
nyp.33433082247127	141	30	of	of	IN
nyp.33433082247127	141	31	yeast	yeast	NN
nyp.33433082247127	141	32	improves	improve	VBZ
nyp.33433082247127	141	33	it	-PRON-	PRP
nyp.33433082247127	141	34	:	:	:
nyp.33433082247127	141	35	bake	bake	VB
nyp.33433082247127	141	36	one	one	CD
nyp.33433082247127	141	37	and	and	CC
nyp.33433082247127	141	38	a	a	DT
nyp.33433082247127	141	39	half	half	NN
nyp.33433082247127	141	40	hours	hour	NNS
nyp.33433082247127	141	41	.	.	.
nyp.33433082247127	142	1	Yankee	Yankee	NNP
nyp.33433082247127	142	2	Bread.—Take	Bread.—Take	NNP
nyp.33433082247127	142	3	two	two	CD
nyp.33433082247127	142	4	measures	measure	NNS
nyp.33433082247127	142	5	of	of	IN
nyp.33433082247127	142	6	Indian	Indian	NNP
nyp.33433082247127	142	7	and	and	CC
nyp.33433082247127	142	8	one	one	CD
nyp.33433082247127	142	9	of	of	IN
nyp.33433082247127	142	10	rye	rye	NN
nyp.33433082247127	142	11	meal	meal	NN
nyp.33433082247127	142	12	;	;	:
nyp.33433082247127	142	13	mix	mix	VB
nyp.33433082247127	142	14	with	with	IN
nyp.33433082247127	142	15	milk	milk	NN
nyp.33433082247127	142	16	or	or	CC
nyp.33433082247127	142	17	hot	hot	JJ
nyp.33433082247127	142	18	water	water	NN
nyp.33433082247127	142	19	to	to	IN
nyp.33433082247127	142	20	the	the	DT
nyp.33433082247127	142	21	consistency	consistency	NN
nyp.33433082247127	142	22	of	of	IN
nyp.33433082247127	142	23	stiff	stiff	JJ
nyp.33433082247127	142	24	,	,	,
nyp.33433082247127	142	25	hasty	hasty	JJ
nyp.33433082247127	142	26	pudding	pudding	NN
nyp.33433082247127	142	27	,	,	,
nyp.33433082247127	142	28	add	add	VB
nyp.33433082247127	142	29	a	a	DT
nyp.33433082247127	142	30	pint	pint	NN
nyp.33433082247127	142	31	of	of	IN
nyp.33433082247127	142	32	yeast	yeast	NN
nyp.33433082247127	142	33	;	;	:
nyp.33433082247127	142	34	when	when	WRB
nyp.33433082247127	142	35	cool	cool	JJ
nyp.33433082247127	142	36	bake	bake	NN
nyp.33433082247127	142	37	in	in	IN
nyp.33433082247127	142	38	iron	iron	NN
nyp.33433082247127	142	39	pans	pan	NNS
nyp.33433082247127	142	40	or	or	CC
nyp.33433082247127	142	41	iron	iron	NN
nyp.33433082247127	142	42	kettles	kettle	NNS
nyp.33433082247127	142	43	,	,	,
nyp.33433082247127	142	44	four	four	CD
nyp.33433082247127	142	45	or	or	CC
nyp.33433082247127	142	46	five	five	CD
nyp.33433082247127	142	47	hours	hour	NNS
nyp.33433082247127	142	48	.	.	.
nyp.33433082247127	143	1	Let	let	VB
nyp.33433082247127	143	2	it	-PRON-	PRP
nyp.33433082247127	143	3	rise	rise	VB
nyp.33433082247127	143	4	.	.	.
nyp.33433082247127	144	1	Soda	soda	NN
nyp.33433082247127	144	2	Bread.—Mix	bread.—mix	UH
nyp.33433082247127	144	3	dry	dry	JJ
nyp.33433082247127	144	4	and	and	CC
nyp.33433082247127	144	5	well	well	RB
nyp.33433082247127	144	6	rubbed	rub	VBN
nyp.33433082247127	144	7	together	together	RB
nyp.33433082247127	144	8	,	,	,
nyp.33433082247127	144	9	two	two	CD
nyp.33433082247127	144	10	teaspoonfuls	teaspoonful	NNS
nyp.33433082247127	144	11	of	of	IN
nyp.33433082247127	144	12	cr<>,am	cr<>,am	NNP
nyp.33433082247127	144	13	of	of	IN
nyp.33433082247127	144	14	tartar	tartar	NN
nyp.33433082247127	144	15	with	with	IN
nyp.33433082247127	144	16	one	one	CD
nyp.33433082247127	144	17	quart	quart	NN
nyp.33433082247127	144	18	of	of	IN
nyp.33433082247127	144	19	flour	flour	NN
nyp.33433082247127	144	20	;	;	:
nyp.33433082247127	144	21	then	then	RB
nyp.33433082247127	144	22	dissolve	dissolve	VB
nyp.33433082247127	144	23	three	three	CD
nyp.33433082247127	144	24	fourths	fourth	NNS
nyp.33433082247127	144	25	of	of	IN
nyp.33433082247127	144	26	a	a	DT
nyp.33433082247127	144	27	teaspoonful	teaspoonful	NN
nyp.33433082247127	144	28	of	of	IN
nyp.33433082247127	144	29	super	super	JJ
nyp.33433082247127	144	30	carbonate	carbonate	NN
nyp.33433082247127	144	31	of	of	IN
nyp.33433082247127	144	32	Boda	Boda	NNP
nyp.33433082247127	144	33	,	,	,
nyp.33433082247127	144	34	two	two	CD
nyp.33433082247127	144	35	thirds	third	NNS
nyp.33433082247127	144	36	of	of	IN
nyp.33433082247127	144	37	a	a	DT
nyp.33433082247127	144	38	pint	pint	NN
nyp.33433082247127	144	39	of	of	IN
nyp.33433082247127	144	40	milk	milk	NN
nyp.33433082247127	144	41	or	or	CC
nyp.33433082247127	144	42	water	water	NN
nyp.33433082247127	144	43	;	;	:
nyp.33433082247127	144	44	mix	mix	VB
nyp.33433082247127	144	45	thoroughly	thoroughly	RB
nyp.33433082247127	144	46	and	and	CC
nyp.33433082247127	144	47	bake	bake	VB
nyp.33433082247127	144	48	immediately	immediately	RB
nyp.33433082247127	144	49	.	.	.
nyp.33433082247127	145	1	This	this	DT
nyp.33433082247127	145	2	makes	make	VBZ
nyp.33433082247127	145	3	one	one	CD
nyp.33433082247127	145	4	nice	nice	JJ
nyp.33433082247127	145	5	loaf	loaf	NN
nyp.33433082247127	145	6	.	.	.
nyp.33433082247127	146	1	When	when	WRB
nyp.33433082247127	146	2	you	-PRON-	PRP
nyp.33433082247127	146	3	use	use	VBP
nyp.33433082247127	146	4	brewers	brewer	NNS
nyp.33433082247127	146	5	'	'	POS
nyp.33433082247127	146	6	yaast	yaast	NN
nyp.33433082247127	146	7	,	,	,
nyp.33433082247127	146	8	one	one	CD
nyp.33433082247127	146	9	table	table	NN
nyp.33433082247127	146	10	spoonful	spoonful	NN
nyp.33433082247127	146	11	is	be	VBZ
nyp.33433082247127	146	12	enough	enough	JJ
nyp.33433082247127	146	13	for	for	IN
nyp.33433082247127	146	14	one	one	CD
nyp.33433082247127	146	15	loaf	loaf	NN
nyp.33433082247127	146	16	.	.	.
nyp.33433082247127	147	1	Potato	Potato	NNP
nyp.33433082247127	147	2	Bread.—Boil	Bread.—Boil	NNP
nyp.33433082247127	147	3	the	the	DT
nyp.33433082247127	147	4	potatoes	potato	NNS
nyp.33433082247127	147	5	not	not	RB
nyp.33433082247127	147	6	quite	quite	RB
nyp.33433082247127	147	7	so	so	RB
nyp.33433082247127	147	8	soft	soft	JJ
nyp.33433082247127	147	9	as	as	IN
nyp.33433082247127	147	10	commonly	commonly	RB
nyp.33433082247127	147	11	;	;	:
nyp.33433082247127	147	12	then	then	RB
nyp.33433082247127	147	13	dry	dry	VB
nyp.33433082247127	147	14	them	-PRON-	PRP
nyp.33433082247127	147	15	a	a	DT
nyp.33433082247127	147	16	short	short	JJ
nyp.33433082247127	147	17	time	time	NN
nyp.33433082247127	147	18	on	on	IN
nyp.33433082247127	147	19	the	the	DT
nyp.33433082247127	147	20	fire	fire	NN
nyp.33433082247127	147	21	,	,	,
nyp.33433082247127	147	22	peal	peal	VB
nyp.33433082247127	147	23	them	-PRON-	PRP
nyp.33433082247127	147	24	while	while	IN
nyp.33433082247127	147	25	hot	hot	JJ
nyp.33433082247127	147	26	,	,	,
nyp.33433082247127	147	27	and	and	CC
nyp.33433082247127	147	28	pound	pound	VB
nyp.33433082247127	147	29	them	-PRON-	PRP
nyp.33433082247127	147	30	as	as	RB
nyp.33433082247127	147	31	fine	fine	JJ
nyp.33433082247127	147	32	as	as	IN
nyp.33433082247127	147	33	possible	possible	JJ
nyp.33433082247127	147	34	;	;	:
nyp.33433082247127	147	35	next	next	RB
nyp.33433082247127	147	36	put	put	VB
nyp.33433082247127	147	37	a	a	DT
nyp.33433082247127	147	38	small	small	JJ
nyp.33433082247127	147	39	quantity	quantity	NN
nyp.33433082247127	147	40	of	of	IN
nyp.33433082247127	147	41	pearlash	pearlash	NNP
nyp.33433082247127	147	42	to	to	IN
nyp.33433082247127	147	43	new	new	JJ
nyp.33433082247127	147	44	potato	potato	NN
nyp.33433082247127	147	45	yeast	yeast	NN
nyp.33433082247127	147	46	,	,	,
nyp.33433082247127	147	47	work	work	VB
nyp.33433082247127	147	48	in	in	IN
nyp.33433082247127	147	49	as	as	RB
nyp.33433082247127	147	50	much	much	JJ
nyp.33433082247127	147	51	flour	flour	NN
nyp.33433082247127	147	52	as	as	IN
nyp.33433082247127	147	53	will	will	MD
nyp.33433082247127	147	54	knead	knead	VB
nyp.33433082247127	147	55	in	in	RP
nyp.33433082247127	147	56	.	.	.
nyp.33433082247127	148	1	Do	do	VB
nyp.33433082247127	148	2	not	not	RB
nyp.33433082247127	148	3	add	add	VB
nyp.33433082247127	148	4	any	any	DT
nyp.33433082247127	148	5	water	water	NN
nyp.33433082247127	148	6	to	to	IN
nyp.33433082247127	148	7	it	-PRON-	PRP
nyp.33433082247127	148	8	.	.	.
nyp.33433082247127	149	1	AND	and	CC
nyp.33433082247127	149	2	YOUNG	young	JJ
nyp.33433082247127	149	3	WOMAN	woman	NN
nyp.33433082247127	149	4	'S	's	POS
nyp.33433082247127	149	5	FRIEND	friend	NN
nyp.33433082247127	149	6	.	.	.
nyp.33433082247127	150	1	15	15	CD
nyp.33433082247127	150	2	After	after	IN
nyp.33433082247127	150	3	the	the	DT
nyp.33433082247127	150	4	dough	dough	NN
nyp.33433082247127	150	5	is	be	VBZ
nyp.33433082247127	150	6	thus	thus	RB
nyp.33433082247127	150	7	prepared	prepared	JJ
nyp.33433082247127	150	8	let	let	VB
nyp.33433082247127	150	9	it	-PRON-	PRP
nyp.33433082247127	150	10	stand	stand	VB
nyp.33433082247127	150	11	an	an	DT
nyp.33433082247127	150	12	hour	hour	NN
nyp.33433082247127	150	13	or	or	CC
nyp.33433082247127	150	14	more	more	JJR
nyp.33433082247127	150	15	before	before	IN
nyp.33433082247127	150	16	you	-PRON-	PRP
nyp.33433082247127	150	17	put	put	VBP
nyp.33433082247127	150	18	it	-PRON-	PRP
nyp.33433082247127	150	19	in	in	IN
nyp.33433082247127	150	20	the	the	DT
nyp.33433082247127	150	21	oven	oven	NN
nyp.33433082247127	150	22	:	:	:
nyp.33433082247127	150	23	bake	bake	VB
nyp.33433082247127	150	24	three	three	CD
nyp.33433082247127	150	25	quarters	quarter	NNS
nyp.33433082247127	150	26	of	of	IN
nyp.33433082247127	150	27	an	an	DT
nyp.33433082247127	150	28	hour	hour	NN
nyp.33433082247127	150	29	.	.	.
nyp.33433082247127	151	1	Rye	Rye	NNP
nyp.33433082247127	151	2	Bread.—Wet	bread.—wet	RB
nyp.33433082247127	151	3	up	up	RB
nyp.33433082247127	151	4	rye	rye	NN
nyp.33433082247127	151	5	flour	flour	NN
nyp.33433082247127	151	6	with	with	IN
nyp.33433082247127	151	7	lukewarm	lukewarm	JJ
nyp.33433082247127	151	8	milk	milk	NN
nyp.33433082247127	151	9	,	,	,
nyp.33433082247127	151	10	put	put	VBN
nyp.33433082247127	151	11	in	in	IN
nyp.33433082247127	151	12	yeast	yeast	NN
nyp.33433082247127	151	13	as	as	IN
nyp.33433082247127	151	14	for	for	IN
nyp.33433082247127	151	15	wheat	wheat	NN
nyp.33433082247127	151	16	bread	bread	NN
nyp.33433082247127	151	17	,	,	,
nyp.33433082247127	151	18	a	a	DT
nyp.33433082247127	151	19	teaspoonful	teaspoonful	NN
nyp.33433082247127	151	20	of	of	IN
nyp.33433082247127	151	21	salt	salt	NN
nyp.33433082247127	151	22	,	,	,
nyp.33433082247127	151	23	table	table	NN
nyp.33433082247127	151	24	spoonful	spoonful	NN
nyp.33433082247127	151	25	of	of	IN
nyp.33433082247127	151	26	butter	butter	NN
nyp.33433082247127	151	27	;	;	:
nyp.33433082247127	151	28	knead	knead	VB
nyp.33433082247127	151	29	it	-PRON-	PRP
nyp.33433082247127	151	30	soft	soft	JJ
nyp.33433082247127	151	31	.	.	.
nyp.33433082247127	152	1	After	after	IN
nyp.33433082247127	152	2	rising	rise	VBG
nyp.33433082247127	152	3	put	put	VBD
nyp.33433082247127	152	4	it	-PRON-	PRP
nyp.33433082247127	152	5	in	in	IN
nyp.33433082247127	152	6	pans	pan	NNS
nyp.33433082247127	152	7	without	without	IN
nyp.33433082247127	152	8	moulding	moulding	NN
nyp.33433082247127	152	9	:	:	:
nyp.33433082247127	152	10	let	let	VB
nyp.33433082247127	152	11	it	-PRON-	PRP
nyp.33433082247127	152	12	stand	stand	VB
nyp.33433082247127	152	13	a	a	DT
nyp.33433082247127	152	14	few	few	JJ
nyp.33433082247127	152	15	moments	moment	NNS
nyp.33433082247127	152	16	,	,	,
nyp.33433082247127	152	17	then	then	RB
nyp.33433082247127	152	18	bake	bake	VB
nyp.33433082247127	152	19	.	.	.
nyp.33433082247127	153	1	YEAST	yeast	NN
nyp.33433082247127	153	2	.	.	.
nyp.33433082247127	154	1	Hop	hop	VB
nyp.33433082247127	154	2	Yeast.—Two	yeast.—two	CD
nyp.33433082247127	154	3	quarts	quart	NNS
nyp.33433082247127	154	4	of	of	IN
nyp.33433082247127	154	5	boiling	boiling	NN
nyp.33433082247127	154	6	water	water	NN
nyp.33433082247127	154	7	,	,	,
nyp.33433082247127	154	8	half	half	PDT
nyp.33433082247127	154	9	a	a	DT
nyp.33433082247127	154	10	pint	pint	NN
nyp.33433082247127	154	11	of	of	IN
nyp.33433082247127	154	12	hops	hop	NNS
nyp.33433082247127	154	13	;	;	:
nyp.33433082247127	154	14	boil	boil	VB
nyp.33433082247127	154	15	twenty	twenty	CD
nyp.33433082247127	154	16	minutes	minute	NNS
nyp.33433082247127	154	17	.	.	.
nyp.33433082247127	155	1	Have	have	VBP
nyp.33433082247127	155	2	sifted	sift	VBN
nyp.33433082247127	155	3	three	three	CD
nyp.33433082247127	155	4	pints	pint	NNS
nyp.33433082247127	155	5	of	of	IN
nyp.33433082247127	155	6	flour	flour	NN
nyp.33433082247127	155	7	.	.	.
nyp.33433082247127	156	1	Strain	strain	VB
nyp.33433082247127	156	2	the	the	DT
nyp.33433082247127	156	3	liquor	liquor	NN
nyp.33433082247127	156	4	from	from	IN
nyp.33433082247127	156	5	the	the	DT
nyp.33433082247127	156	6	hops	hop	NNS
nyp.33433082247127	156	7	or	or	CC
nyp.33433082247127	156	8	the	the	DT
nyp.33433082247127	156	9	flour	flour	NN
nyp.33433082247127	156	10	boiling	boil	VBG
nyp.33433082247127	156	11	hot	hot	JJ
nyp.33433082247127	156	12	.	.	.
nyp.33433082247127	157	1	You	-PRON-	PRP
nyp.33433082247127	157	2	can	can	MD
nyp.33433082247127	157	3	leave	leave	VB
nyp.33433082247127	157	4	part	part	NN
nyp.33433082247127	157	5	of	of	IN
nyp.33433082247127	157	6	the	the	DT
nyp.33433082247127	157	7	liquor	liquor	NN
nyp.33433082247127	157	8	to	to	TO
nyp.33433082247127	157	9	cool	cool	VB
nyp.33433082247127	157	10	,	,	,
nyp.33433082247127	157	11	and	and	CC
nyp.33433082247127	157	12	then	then	RB
nyp.33433082247127	157	13	stir	stir	VB
nyp.33433082247127	157	14	it	-PRON-	PRP
nyp.33433082247127	157	15	in	in	RP
nyp.33433082247127	157	16	;	;	:
nyp.33433082247127	157	17	put	put	VBN
nyp.33433082247127	157	18	in	in	RP
nyp.33433082247127	157	19	a	a	DT
nyp.33433082247127	157	20	cupful	cupful	NN
nyp.33433082247127	157	21	of	of	IN
nyp.33433082247127	157	22	good	good	JJ
nyp.33433082247127	157	23	brewers	brewer	NNS
nyp.33433082247127	157	24	'	'	POS
nyp.33433082247127	157	25	or	or	CC
nyp.33433082247127	157	26	home	home	NN
nyp.33433082247127	157	27	-	-	HYPH
nyp.33433082247127	157	28	made	make	VBN
nyp.33433082247127	157	29	yeast	yeast	NN
nyp.33433082247127	157	30	when	when	WRB
nyp.33433082247127	157	31	sufficiently	sufficiently	RB
nyp.33433082247127	157	32	cool	cool	JJ
nyp.33433082247127	157	33	;	;	:
nyp.33433082247127	157	34	tie	tie	VB
nyp.33433082247127	157	35	up	up	RP
nyp.33433082247127	157	36	your	-PRON-	PRP$
nyp.33433082247127	157	37	jar	jar	NN
nyp.33433082247127	157	38	and	and	CC
nyp.33433082247127	157	39	keep	keep	VB
nyp.33433082247127	157	40	it	-PRON-	PRP
nyp.33433082247127	157	41	in	in	IN
nyp.33433082247127	157	42	a	a	DT
nyp.33433082247127	157	43	cool	cool	JJ
nyp.33433082247127	157	44	place	place	NN
nyp.33433082247127	157	45	.	.	.
nyp.33433082247127	158	1	Yeast	yeast	NN
nyp.33433082247127	158	2	Cakes.—Stir	Cakes.—Stir	NNP
nyp.33433082247127	158	3	into	into	IN
nyp.33433082247127	158	4	a	a	DT
nyp.33433082247127	158	5	quart	quart	NN
nyp.33433082247127	158	6	of	of	IN
nyp.33433082247127	158	7	good	good	JJ
nyp.33433082247127	158	8	lively	lively	JJ
nyp.33433082247127	158	9	yeast	yeast	NN
nyp.33433082247127	158	10	a	a	DT
nyp.33433082247127	158	11	table	table	NN
nyp.33433082247127	158	12	spoonful	spoonful	NN
nyp.33433082247127	158	13	of	of	IN
nyp.33433082247127	158	14	salt	salt	NN
nyp.33433082247127	158	15	,	,	,
nyp.33433082247127	158	16	and	and	CC
nyp.33433082247127	158	17	rye	rye	NN
nyp.33433082247127	158	18	or	or	CC
nyp.33433082247127	158	19	wheat	wheat	NN
nyp.33433082247127	158	20	flour	flour	NN
nyp.33433082247127	158	21	to	to	TO
nyp.33433082247127	158	22	make	make	VB
nyp.33433082247127	158	23	a	a	DT
nyp.33433082247127	158	24	thick	thick	JJ
nyp.33433082247127	158	25	batter	batter	NN
nyp.33433082247127	158	26	;	;	:
nyp.33433082247127	158	27	when	when	WRB
nyp.33433082247127	158	28	it	-PRON-	PRP
nyp.33433082247127	158	29	rises	rise	VBZ
nyp.33433082247127	158	30	stir	stir	VBN
nyp.33433082247127	158	31	in	in	IN
nyp.33433082247127	158	32	Indian	indian	JJ
nyp.33433082247127	158	33	meal	meal	NN
nyp.33433082247127	158	34	until	until	IN
nyp.33433082247127	158	35	it	-PRON-	PRP
nyp.33433082247127	158	36	will	will	MD
nyp.33433082247127	158	37	roll	roll	VB
nyp.33433082247127	158	38	out	out	RP
nyp.33433082247127	158	39	•	•	$
nyp.33433082247127	158	40	"	"	''
nyp.33433082247127	158	41	good	good	JJ
nyp.33433082247127	158	42	.	.	.
nyp.33433082247127	159	1	Set	set	VB
nyp.33433082247127	159	2	it	-PRON-	PRP
nyp.33433082247127	159	3	to	to	TO
nyp.33433082247127	159	4	rise	rise	VB
nyp.33433082247127	159	5	again	again	RB
nyp.33433082247127	159	6	,	,	,
nyp.33433082247127	159	7	roll	roll	VB
nyp.33433082247127	159	8	them	-PRON-	PRP
nyp.33433082247127	159	9	very	very	RB
nyp.33433082247127	159	10	thin	thin	JJ
nyp.33433082247127	159	11	,	,	,
nyp.33433082247127	159	12	cut	cut	VB
nyp.33433082247127	159	13	them	-PRON-	PRP
nyp.33433082247127	159	14	into	into	IN
nyp.33433082247127	159	15	cakes	cake	NNS
nyp.33433082247127	159	16	with	with	IN
nyp.33433082247127	159	17	a	a	DT
nyp.33433082247127	159	18	tumbler	tumbler	NN
nyp.33433082247127	159	19	and	and	CC
nyp.33433082247127	159	20	dry	dry	VB
nyp.33433082247127	159	21	them	-PRON-	PRP
nyp.33433082247127	159	22	in	in	IN
nyp.33433082247127	159	23	the	the	DT
nyp.33433082247127	159	24	shade	shade	NN
nyp.33433082247127	159	25	.	.	.
nyp.33433082247127	160	1	Scald	scald	VB
nyp.33433082247127	160	2	your	-PRON-	PRP$
nyp.33433082247127	160	3	meal	meal	NN
nyp.33433082247127	160	4	.	.	.
nyp.33433082247127	161	1	Milk	milk	NN
nyp.33433082247127	161	2	Yeast.—A	Yeast.—A	NNP
nyp.33433082247127	161	3	pint	pint	NN
nyp.33433082247127	161	4	of	of	IN
nyp.33433082247127	161	5	new	new	JJ
nyp.33433082247127	161	6	milk	milk	NN
nyp.33433082247127	161	7	with	with	IN
nyp.33433082247127	161	8	a	a	DT
nyp.33433082247127	161	9	teaspoonful	teaspoonful	NN
nyp.33433082247127	161	10	of	of	IN
nyp.33433082247127	161	11	salt	salt	NN
nyp.33433082247127	161	12	,	,	,
nyp.33433082247127	161	13	and	and	CC
nyp.33433082247127	161	14	flour	flour	NN
nyp.33433082247127	161	15	sufficient	sufficient	JJ
nyp.33433082247127	161	16	to	to	TO
nyp.33433082247127	161	17	make	make	VB
nyp.33433082247127	161	18	a	a	DT
nyp.33433082247127	161	19	batter	batter	NN
nyp.33433082247127	161	20	;	;	:
nyp.33433082247127	161	21	set	set	VBN
nyp.33433082247127	161	22	by	by	IN
nyp.33433082247127	161	23	the	the	DT
nyp.33433082247127	161	24	fire	fire	NN
nyp.33433082247127	161	25	and	and	CC
nyp.33433082247127	161	26	keep	keep	VB
nyp.33433082247127	161	27	lukewarm	lukewarm	JJ
nyp.33433082247127	161	28	;	;	:
nyp.33433082247127	161	29	it	-PRON-	PRP
nyp.33433082247127	161	30	will	will	MD
nyp.33433082247127	161	31	rise	rise	VB
nyp.33433082247127	161	32	in	in	IN
nyp.33433082247127	161	33	a	a	DT
nyp.33433082247127	161	34	few	few	JJ
nyp.33433082247127	161	35	hours	hour	NNS
nyp.33433082247127	161	36	.	.	.
nyp.33433082247127	162	1	This	this	DT
nyp.33433082247127	162	2	bread	bread	NN
nyp.33433082247127	162	3	dries	dry	VBZ
nyp.33433082247127	162	4	quickly	quickly	RB
nyp.33433082247127	162	5	and	and	CC
nyp.33433082247127	162	6	should	should	MD
nyp.33433082247127	162	7	be	be	VB
nyp.33433082247127	162	8	eaten	eat	VBN
nyp.33433082247127	162	9	when	when	WRB
nyp.33433082247127	162	10	fresh	fresh	JJ
nyp.33433082247127	162	11	.	.	.
nyp.33433082247127	163	1	Potato	Potato	NNP
nyp.33433082247127	163	2	Yeast.—Boil	Yeast.—Boil	NNP
nyp.33433082247127	163	3	six	six	CD
nyp.33433082247127	163	4	large	large	JJ
nyp.33433082247127	163	5	potatoes	potato	NNS
nyp.33433082247127	163	6	in	in	IN
nyp.33433082247127	163	7	three	three	CD
nyp.33433082247127	163	8	pints	pint	NNS
nyp.33433082247127	163	9	of	of	IN
nyp.33433082247127	163	10	1	1	CD
nyp.33433082247127	163	11	G	g	NN
nyp.33433082247127	163	12	THE	the	DT
nyp.33433082247127	163	13	PRACTICAL	practical	JJ
nyp.33433082247127	163	14	HOUSEKEEPER	housekeeper	NN
nyp.33433082247127	163	15	,	,	,
nyp.33433082247127	163	16	water	water	NN
nyp.33433082247127	163	17	:	:	:
nyp.33433082247127	163	18	when	when	WRB
nyp.33433082247127	163	19	done	do	VBN
nyp.33433082247127	163	20	mash	mash	NN
nyp.33433082247127	163	21	them	-PRON-	PRP
nyp.33433082247127	163	22	smooth	smooth	JJ
nyp.33433082247127	163	23	and	and	CC
nyp.33433082247127	163	24	pour	pour	VBP
nyp.33433082247127	163	25	the	the	DT
nyp.33433082247127	163	26	water	water	NN
nyp.33433082247127	163	27	over	over	RB
nyp.33433082247127	163	28	;	;	:
nyp.33433082247127	163	29	stir	stir	VB
nyp.33433082247127	163	30	in	in	IN
nyp.33433082247127	163	31	some	some	DT
nyp.33433082247127	163	32	flour	flour	NN
nyp.33433082247127	163	33	if	if	IN
nyp.33433082247127	163	34	not	not	RB
nyp.33433082247127	163	35	quite	quite	RB
nyp.33433082247127	163	36	thick	thick	JJ
nyp.33433082247127	163	37	,	,	,
nyp.33433082247127	163	38	a	a	DT
nyp.33433082247127	163	39	cup	cup	NN
nyp.33433082247127	163	40	of	of	IN
nyp.33433082247127	163	41	good	good	JJ
nyp.33433082247127	163	42	yeast	yeast	NN
nyp.33433082247127	163	43	when	when	WRB
nyp.33433082247127	163	44	nearly	nearly	RB
nyp.33433082247127	163	45	cold	cold	JJ
nyp.33433082247127	163	46	:	:	:
nyp.33433082247127	163	47	a	a	DT
nyp.33433082247127	163	48	table	table	NN
nyp.33433082247127	163	49	spoonful	spoonful	NN
nyp.33433082247127	163	50	of	of	IN
nyp.33433082247127	163	51	molasses	molasses	NN
nyp.33433082247127	163	52	added	add	VBN
nyp.33433082247127	163	53	will	will	MD
nyp.33433082247127	163	54	preserve	preserve	VB
nyp.33433082247127	163	55	it	-PRON-	PRP
nyp.33433082247127	163	56	.	.	.
nyp.33433082247127	164	1	Salt	salt	NN
nyp.33433082247127	164	2	Risings.—One	risings.—one	CD
nyp.33433082247127	164	3	pint	pint	NN
nyp.33433082247127	164	4	warm	warm	JJ
nyp.33433082247127	164	5	water	water	NN
nyp.33433082247127	164	6	,	,	,
nyp.33433082247127	164	7	a	a	DT
nyp.33433082247127	164	8	teaspoonful	teaspoonful	NN
nyp.33433082247127	164	9	of	of	IN
nyp.33433082247127	164	10	salt	salt	NN
nyp.33433082247127	164	11	;	;	:
nyp.33433082247127	164	12	stir	stir	VBP
nyp.33433082247127	164	13	quite	quite	RB
nyp.33433082247127	164	14	thick	thick	JJ
nyp.33433082247127	164	15	and	and	CC
nyp.33433082247127	164	16	keep	keep	VB
nyp.33433082247127	164	17	warm	warm	JJ
nyp.33433082247127	164	18	;	;	:
nyp.33433082247127	164	19	when	when	WRB
nyp.33433082247127	164	20	it	-PRON-	PRP
nyp.33433082247127	164	21	rises	rise	VBZ
nyp.33433082247127	164	22	mix	mix	VBP
nyp.33433082247127	164	23	warm	warm	JJ
nyp.33433082247127	164	24	,	,	,
nyp.33433082247127	164	25	make	make	VB
nyp.33433082247127	164	26	into	into	IN
nyp.33433082247127	164	27	loaves	loaf	NNS
nyp.33433082247127	164	28	,	,	,
nyp.33433082247127	164	29	and	and	CC
nyp.33433082247127	164	30	when	when	WRB
nyp.33433082247127	164	31	light	light	NN
nyp.33433082247127	164	32	bake	bake	VB
nyp.33433082247127	164	33	three	three	CD
nyp.33433082247127	164	34	quarters	quarter	NNS
nyp.33433082247127	164	35	of	of	IN
nyp.33433082247127	164	36	an	an	DT
nyp.33433082247127	164	37	hour	hour	NN
nyp.33433082247127	164	38	.	.	.
nyp.33433082247127	165	1	In	in	IN
nyp.33433082247127	165	2	summer	summer	NN
nyp.33433082247127	165	3	,	,	,
nyp.33433082247127	165	4	yeast	yeast	NN
nyp.33433082247127	165	5	sours	sour	VBZ
nyp.33433082247127	165	6	easily	easily	RB
nyp.33433082247127	165	7	.	.	.
nyp.33433082247127	166	1	Make	make	VB
nyp.33433082247127	166	2	but	but	CC
nyp.33433082247127	166	3	little	little	JJ
nyp.33433082247127	166	4	at	at	IN
nyp.33433082247127	166	5	a	a	DT
nyp.33433082247127	166	6	time	time	NN
nyp.33433082247127	166	7	.	.	.
nyp.33433082247127	167	1	In	in	IN
nyp.33433082247127	167	2	cold	cold	JJ
nyp.33433082247127	167	3	weather	weather	NN
nyp.33433082247127	167	4	be	be	VB
nyp.33433082247127	167	5	careful	careful	JJ
nyp.33433082247127	167	6	that	that	IN
nyp.33433082247127	167	7	it	-PRON-	PRP
nyp.33433082247127	167	8	does	do	VBZ
nyp.33433082247127	167	9	not	not	RB
nyp.33433082247127	167	10	freeze	freeze	VB
nyp.33433082247127	167	11	.	.	.
nyp.33433082247127	168	1	Always	always	RB
nyp.33433082247127	168	2	keep	keep	VB
nyp.33433082247127	168	3	it	-PRON-	PRP
nyp.33433082247127	168	4	tied	tie	VBN
nyp.33433082247127	168	5	down	down	RP
nyp.33433082247127	168	6	or	or	CC
nyp.33433082247127	168	7	corked	cork	VBN
nyp.33433082247127	168	8	in	in	IN
nyp.33433082247127	168	9	bottles	bottle	NNS
nyp.33433082247127	168	10	.	.	.
nyp.33433082247127	169	1	If	if	IN
nyp.33433082247127	169	2	it	-PRON-	PRP
nyp.33433082247127	169	3	becomes	become	VBZ
nyp.33433082247127	169	4	acid	acid	NN
nyp.33433082247127	169	5	,	,	,
nyp.33433082247127	169	6	put	put	VBN
nyp.33433082247127	169	7	in	in	RP
nyp.33433082247127	169	8	a	a	DT
nyp.33433082247127	169	9	little	little	JJ
nyp.33433082247127	169	10	pearlash	pearlash	NN
nyp.33433082247127	169	11	.	.	.
nyp.33433082247127	170	1	If	if	IN
nyp.33433082247127	170	2	it	-PRON-	PRP
nyp.33433082247127	170	3	does	do	VBZ
nyp.33433082247127	170	4	not	not	RB
nyp.33433082247127	170	5	foam	foam	VB
nyp.33433082247127	170	6	do	do	VBP
nyp.33433082247127	170	7	not	not	RB
nyp.33433082247127	170	8	use	use	VB
nyp.33433082247127	170	9	it	-PRON-	PRP
nyp.33433082247127	170	10	.	.	.
nyp.33433082247127	171	1	Keep	keep	VB
nyp.33433082247127	171	2	it	-PRON-	PRP
nyp.33433082247127	171	3	in	in	IN
nyp.33433082247127	171	4	a	a	DT
nyp.33433082247127	171	5	stone	stone	NN
nyp.33433082247127	171	6	jar	jar	NN
nyp.33433082247127	171	7	—	—	:
nyp.33433082247127	171	8	tin	tin	NN
nyp.33433082247127	171	9	destroys	destroy	VBZ
nyp.33433082247127	171	10	its	-PRON-	PRP$
nyp.33433082247127	171	11	life	life	NN
nyp.33433082247127	171	12	.	.	.
nyp.33433082247127	172	1	Boiled	boil	VBN
nyp.33433082247127	172	2	Yeast.—Boil	Yeast.—Boil	NNP
nyp.33433082247127	172	3	one	one	CD
nyp.33433082247127	172	4	pound	pound	NN
nyp.33433082247127	172	5	of	of	IN
nyp.33433082247127	172	6	good	good	JJ
nyp.33433082247127	172	7	flour	flour	NN
nyp.33433082247127	172	8	,	,	,
nyp.33433082247127	172	9	one	one	CD
nyp.33433082247127	172	10	quarter	quarter	NN
nyp.33433082247127	172	11	pound	pound	NN
nyp.33433082247127	172	12	brown	brown	JJ
nyp.33433082247127	172	13	sugar	sugar	NN
nyp.33433082247127	172	14	and	and	CC
nyp.33433082247127	172	15	a	a	DT
nyp.33433082247127	172	16	little	little	JJ
nyp.33433082247127	172	17	salt	salt	NN
nyp.33433082247127	172	18	,	,	,
nyp.33433082247127	172	19	in	in	IN
nyp.33433082247127	172	20	two	two	CD
nyp.33433082247127	172	21	gallons	gallon	NNS
nyp.33433082247127	172	22	of	of	IN
nyp.33433082247127	172	23	water	water	NN
nyp.33433082247127	172	24	,	,	,
nyp.33433082247127	172	25	for	for	IN
nyp.33433082247127	172	26	one	one	CD
nyp.33433082247127	172	27	hour	hour	NN
nyp.33433082247127	172	28	.	.	.
nyp.33433082247127	173	1	When	when	WRB
nyp.33433082247127	173	2	milkwarm	milkwarm	NNP
nyp.33433082247127	173	3	,	,	,
nyp.33433082247127	173	4	bottle	bottle	VB
nyp.33433082247127	173	5	it	-PRON-	PRP
nyp.33433082247127	173	6	and	and	CC
nyp.33433082247127	173	7	cork	cork	VB
nyp.33433082247127	173	8	it	-PRON-	PRP
nyp.33433082247127	173	9	close	close	RB
nyp.33433082247127	173	10	.	.	.
nyp.33433082247127	174	1	It	-PRON-	PRP
nyp.33433082247127	174	2	will	will	MD
nyp.33433082247127	174	3	be	be	VB
nyp.33433082247127	174	4	fit	fit	JJ
nyp.33433082247127	174	5	for	for	IN
nyp.33433082247127	174	6	use	use	NN
nyp.33433082247127	174	7	in	in	IN
nyp.33433082247127	174	8	twenty	twenty	CD
nyp.33433082247127	174	9	-	-	HYPH
nyp.33433082247127	174	10	four	four	CD
nyp.33433082247127	174	11	hours	hour	NNS
nyp.33433082247127	174	12	.	.	.
nyp.33433082247127	175	1	One	one	CD
nyp.33433082247127	175	2	pint	pint	NN
nyp.33433082247127	175	3	of	of	IN
nyp.33433082247127	175	4	yeast	yeast	NN
nyp.33433082247127	175	5	will	will	MD
nyp.33433082247127	175	6	make	make	VB
nyp.33433082247127	175	7	eighteen	eighteen	CD
nyp.33433082247127	175	8	pounds	pound	NNS
nyp.33433082247127	175	9	of	of	IN
nyp.33433082247127	175	10	bread	bread	NN
nyp.33433082247127	175	11	.	.	.
nyp.33433082247127	176	1	CAKES	CAKES	NNP
nyp.33433082247127	176	2	.	.	.
nyp.33433082247127	177	1	Puffets.—Two	puffets.—two	CD
nyp.33433082247127	177	2	pounds	pound	NNS
nyp.33433082247127	177	3	of	of	IN
nyp.33433082247127	177	4	butter	butter	NN
nyp.33433082247127	177	5	,	,	,
nyp.33433082247127	177	6	three	three	CD
nyp.33433082247127	177	7	quarters	quarter	NNS
nyp.33433082247127	177	8	of	of	IN
nyp.33433082247127	177	9	a	a	DT
nyp.33433082247127	177	10	pound	pound	NN
nyp.33433082247127	177	11	of	of	IN
nyp.33433082247127	177	12	sugar	sugar	NN
nyp.33433082247127	177	13	,	,	,
nyp.33433082247127	177	14	four	four	CD
nyp.33433082247127	177	15	eggs	egg	NNS
nyp.33433082247127	177	16	,	,	,
nyp.33433082247127	177	17	one	one	CD
nyp.33433082247127	177	18	pint	pint	NN
nyp.33433082247127	177	19	milk	milk	NN
nyp.33433082247127	177	20	,	,	,
nyp.33433082247127	177	21	a	a	DT
nyp.33433082247127	177	22	gill	gill	NN
nyp.33433082247127	177	23	of	of	IN
nyp.33433082247127	177	24	yeast	yeast	NN
nyp.33433082247127	177	25	,	,	,
nyp.33433082247127	177	26	and	and	CC
nyp.33433082247127	177	27	as	as	RB
nyp.33433082247127	177	28	much	much	JJ
nyp.33433082247127	177	29	flour	flour	NN
nyp.33433082247127	177	30	as	as	IN
nyp.33433082247127	177	31	will	will	MD
nyp.33433082247127	177	32	make	make	VB
nyp.33433082247127	177	33	a	a	DT
nyp.33433082247127	177	34	good	good	JJ
nyp.33433082247127	177	35	dough	dough	NN
nyp.33433082247127	177	36	;	;	,
nyp.33433082247127	177	37	set	set	VB
nyp.33433082247127	177	38	it	-PRON-	PRP
nyp.33433082247127	177	39	in	in	IN
nyp.33433082247127	177	40	a	a	DT
nyp.33433082247127	177	41	warm	warm	JJ
nyp.33433082247127	177	42	place	place	NN
nyp.33433082247127	177	43	to	to	TO
nyp.33433082247127	177	44	rise	rise	VB
nyp.33433082247127	177	45	for	for	IN
nyp.33433082247127	177	46	an	an	DT
nyp.33433082247127	177	47	hour	hour	NN
nyp.33433082247127	177	48	until	until	IN
nyp.33433082247127	177	49	it	-PRON-	PRP
nyp.33433082247127	177	50	is	be	VBZ
nyp.33433082247127	177	51	light	light	JJ
nyp.33433082247127	177	52	,	,	,
nyp.33433082247127	177	53	and	and	CC
nyp.33433082247127	177	54	then	then	RB
nyp.33433082247127	177	55	roll	roll	VB
nyp.33433082247127	177	56	it	-PRON-	PRP
nyp.33433082247127	177	57	thin	thin	JJ
nyp.33433082247127	177	58	.	.	.
nyp.33433082247127	178	1	Cut	cut	VB
nyp.33433082247127	178	2	it	-PRON-	PRP
nyp.33433082247127	178	3	in	in	IN
nyp.33433082247127	178	4	small	small	JJ
nyp.33433082247127	178	5	cakes	cake	NNS
nyp.33433082247127	178	6	.	.	.
nyp.33433082247127	179	1	Bake	bake	VB
nyp.33433082247127	179	2	in	in	IN
nyp.33433082247127	179	3	a	a	DT
nyp.33433082247127	179	4	quick	quick	JJ
nyp.33433082247127	179	5	oven	oven	NN
nyp.33433082247127	179	6	.	.	.
nyp.33433082247127	180	1	Naples	Naples	NNP
nyp.33433082247127	180	2	Biscuit.—-Beat	biscuit.—-beat	CD
nyp.33433082247127	180	3	eight	eight	CD
nyp.33433082247127	180	4	eggs	egg	NNS
nyp.33433082247127	180	5	,	,	,
nyp.33433082247127	180	6	add	add	VB
nyp.33433082247127	180	7	to	to	IN
nyp.33433082247127	180	8	them	-PRON-	PRP
nyp.33433082247127	180	9	one	one	CD
nyp.33433082247127	180	10	pound	pound	NN
nyp.33433082247127	180	11	18	18	CD
nyp.33433082247127	180	12	TUB	tub	NN
nyp.33433082247127	180	13	PRACTICAL	practical	JJ
nyp.33433082247127	180	14	HOUSEKEEPER	housekeeper	NN
nyp.33433082247127	180	15	,	,	,
nyp.33433082247127	180	16	Mansion	Mansion	NNP
nyp.33433082247127	180	17	Souse	Souse	NNP
nyp.33433082247127	180	18	Cake.—One	cake.—one	CD
nyp.33433082247127	180	19	quart	quart	NN
nyp.33433082247127	180	20	of	of	IN
nyp.33433082247127	180	21	sour	sour	JJ
nyp.33433082247127	180	22	milk	milk	NN
nyp.33433082247127	180	23	,	,	,
nyp.33433082247127	180	24	two	two	CD
nyp.33433082247127	180	25	table	table	NN
nyp.33433082247127	180	26	spoonfuls	spoonful	NNS
nyp.33433082247127	180	27	of	of	IN
nyp.33433082247127	180	28	salaratus	salaratus	NN
nyp.33433082247127	180	29	,	,	,
nyp.33433082247127	180	30	four	four	CD
nyp.33433082247127	180	31	oz	oz	NN
nyp.33433082247127	180	32	.	.	.
nyp.33433082247127	181	1	of	of	IN
nyp.33433082247127	181	2	butter	butter	NN
nyp.33433082247127	181	3	,	,	,
nyp.33433082247127	181	4	three	three	CD
nyp.33433082247127	181	5	table	table	NN
nyp.33433082247127	181	6	spoon-	spoon-	NN
nyp.33433082247127	181	7	fuls	fuls	NNP
nyp.33433082247127	181	8	of	of	IN
nyp.33433082247127	181	9	flour	flour	NN
nyp.33433082247127	181	10	,	,	,
nyp.33433082247127	181	11	three	three	CD
nyp.33433082247127	181	12	eggs	egg	NNS
nyp.33433082247127	181	13	,	,	,
nyp.33433082247127	181	14	and	and	CC
nyp.33433082247127	181	15	corn	corn	NN
nyp.33433082247127	181	16	meal	meal	NN
nyp.33433082247127	181	17	sufficient	sufficient	JJ
nyp.33433082247127	181	18	to	to	TO
nyp.33433082247127	181	19	make	make	VB
nyp.33433082247127	181	20	a	a	DT
nyp.33433082247127	181	21	stiff	stiff	JJ
nyp.33433082247127	181	22	batter	batter	NN
nyp.33433082247127	181	23	.	.	.
nyp.33433082247127	182	1	Apple	Apple	NNP
nyp.33433082247127	182	2	Fritters	Fritters	NNP
nyp.33433082247127	182	3	,	,	,
nyp.33433082247127	182	4	No	no	UH
nyp.33433082247127	182	5	.	.	.
nyp.33433082247127	183	1	1.—Pare	1.—Pare	NNP
nyp.33433082247127	183	2	and	and	CC
nyp.33433082247127	183	3	core	core	VB
nyp.33433082247127	183	4	some	some	DT
nyp.33433082247127	183	5	fine	fine	JJ
nyp.33433082247127	183	6	large	large	JJ
nyp.33433082247127	183	7	pippins	pippin	NNS
nyp.33433082247127	183	8	,	,	,
nyp.33433082247127	183	9	and	and	CC
nyp.33433082247127	183	10	cut	cut	VBD
nyp.33433082247127	183	11	them	-PRON-	PRP
nyp.33433082247127	183	12	into	into	IN
nyp.33433082247127	183	13	round	round	JJ
nyp.33433082247127	183	14	slices	slice	NNS
nyp.33433082247127	183	15	,	,	,
nyp.33433082247127	183	16	soak	soak	VB
nyp.33433082247127	183	17	them	-PRON-	PRP
nyp.33433082247127	183	18	in	in	IN
nyp.33433082247127	183	19	wine	wine	NN
nyp.33433082247127	183	20	,	,	,
nyp.33433082247127	183	21	sugar	sugar	NN
nyp.33433082247127	183	22	and	and	CC
nyp.33433082247127	183	23	nutmeg	nutmeg	NN
nyp.33433082247127	183	24	for	for	IN
nyp.33433082247127	183	25	two	two	CD
nyp.33433082247127	183	26	hours	hour	NNS
nyp.33433082247127	183	27	;	;	:
nyp.33433082247127	183	28	make	make	VB
nyp.33433082247127	183	29	a	a	DT
nyp.33433082247127	183	30	batter	batter	NN
nyp.33433082247127	183	31	of	of	IN
nyp.33433082247127	183	32	four	four	CD
nyp.33433082247127	183	33	eggs	egg	NNS
nyp.33433082247127	183	34	,	,	,
nyp.33433082247127	183	35	a	a	DT
nyp.33433082247127	183	36	table	table	NN
nyp.33433082247127	183	37	spoonful	spoonful	NN
nyp.33433082247127	183	38	of	of	IN
nyp.33433082247127	183	39	rosowater	rosowater	NNP
nyp.33433082247127	183	40	,	,	,
nyp.33433082247127	183	41	a	a	DT
nyp.33433082247127	183	42	table	table	NN
nyp.33433082247127	183	43	spoonful	spoonful	NN
nyp.33433082247127	183	44	of	of	IN
nyp.33433082247127	183	45	milk	milk	NN
nyp.33433082247127	183	46	,	,	,
nyp.33433082247127	183	47	thicken	thicken	VB
nyp.33433082247127	183	48	with	with	IN
nyp.33433082247127	183	49	flour	flour	NN
nyp.33433082247127	183	50	to	to	TO
nyp.33433082247127	183	51	make	make	VB
nyp.33433082247127	183	52	a	a	DT
nyp.33433082247127	183	53	stiff	stiff	JJ
nyp.33433082247127	183	54	batter	batter	NN
nyp.33433082247127	183	55	;	;	:
nyp.33433082247127	183	56	mix	mix	VB
nyp.33433082247127	183	57	it	-PRON-	PRP
nyp.33433082247127	183	58	three	three	CD
nyp.33433082247127	183	59	houre	houre	NN
nyp.33433082247127	183	60	before	before	IN
nyp.33433082247127	183	61	it	-PRON-	PRP
nyp.33433082247127	183	62	is	be	VBZ
nyp.33433082247127	183	63	wanted	want	VBN
nyp.33433082247127	183	64	and	and	CC
nyp.33433082247127	183	65	let	let	VB
nyp.33433082247127	183	66	it	-PRON-	PRP
nyp.33433082247127	183	67	rise	rise	VB
nyp.33433082247127	183	68	;	;	:
nyp.33433082247127	183	69	heat	heat	VB
nyp.33433082247127	183	70	some	some	DT
nyp.33433082247127	183	71	butter	butter	NN
nyp.33433082247127	183	72	,	,	,
nyp.33433082247127	183	73	and	and	CC
nyp.33433082247127	183	74	fry	fry	VB
nyp.33433082247127	183	75	them	-PRON-	PRP
nyp.33433082247127	183	76	brown	brown	JJ
nyp.33433082247127	183	77	;	;	:
nyp.33433082247127	183	78	when	when	WRB
nyp.33433082247127	183	79	done	do	VBN
nyp.33433082247127	183	80	,	,	,
nyp.33433082247127	183	81	sift	sift	VB
nyp.33433082247127	183	82	pounded	pound	VBN
nyp.33433082247127	183	83	sugar	sugar	NN
nyp.33433082247127	183	84	and	and	CC
nyp.33433082247127	183	85	grate	grate	NN
nyp.33433082247127	183	86	nutmeg	nutmeg	NN
nyp.33433082247127	183	87	over	over	IN
nyp.33433082247127	183	88	them	-PRON-	PRP
nyp.33433082247127	183	89	.	.	.
nyp.33433082247127	184	1	Fried	fry	VBN
nyp.33433082247127	184	2	Turn	turn	VBP
nyp.33433082247127	184	3	Overs.—Have	overs.—have	RB
nyp.33433082247127	184	4	ready	ready	JJ
nyp.33433082247127	184	5	a	a	DT
nyp.33433082247127	184	6	kettle	kettle	NN
nyp.33433082247127	184	7	of	of	IN
nyp.33433082247127	184	8	boiling	boil	VBG
nyp.33433082247127	184	9	lard	lard	NN
nyp.33433082247127	184	10	,	,	,
nyp.33433082247127	184	11	having	have	VBG
nyp.33433082247127	184	12	made	make	VBN
nyp.33433082247127	184	13	a	a	DT
nyp.33433082247127	184	14	pie	pie	NN
nyp.33433082247127	184	15	crust	crust	NN
nyp.33433082247127	184	16	not	not	RB
nyp.33433082247127	184	17	very	very	RB
nyp.33433082247127	184	18	rich	rich	JJ
nyp.33433082247127	184	19	;	;	:
nyp.33433082247127	184	20	cut	cut	VB
nyp.33433082247127	184	21	it	-PRON-	PRP
nyp.33433082247127	184	22	in	in	IN
nyp.33433082247127	184	23	squares	square	NNS
nyp.33433082247127	184	24	,	,	,
nyp.33433082247127	184	25	roll	roll	VB
nyp.33433082247127	184	26	them	-PRON-	PRP
nyp.33433082247127	184	27	out	out	RP
nyp.33433082247127	184	28	even	even	RB
nyp.33433082247127	184	29	,	,	,
nyp.33433082247127	184	30	and	and	CC
nyp.33433082247127	184	31	put	put	VBD
nyp.33433082247127	184	32	in	in	RP
nyp.33433082247127	184	33	a	a	DT
nyp.33433082247127	184	34	table	table	NN
nyp.33433082247127	184	35	spoonful	spoonful	NN
nyp.33433082247127	184	36	of	of	IN
nyp.33433082247127	184	37	dried	dry	VBN
nyp.33433082247127	184	38	apple	apple	NN
nyp.33433082247127	184	39	sauce	sauce	NN
nyp.33433082247127	184	40	;	;	:
nyp.33433082247127	184	41	make	make	VB
nyp.33433082247127	184	42	it	-PRON-	PRP
nyp.33433082247127	184	43	very	very	RB
nyp.33433082247127	184	44	fine	fine	JJ
nyp.33433082247127	184	45	and	and	CC
nyp.33433082247127	184	46	sweet	sweet	JJ
nyp.33433082247127	184	47	;	;	:
nyp.33433082247127	184	48	add	add	VB
nyp.33433082247127	184	49	a	a	DT
nyp.33433082247127	184	50	little	little	JJ
nyp.33433082247127	184	51	nut-	nut-	NNS
nyp.33433082247127	184	52	meg	meg	NN
nyp.33433082247127	184	53	,	,	,
nyp.33433082247127	184	54	or	or	CC
nyp.33433082247127	184	55	allspice	allspice	NN
nyp.33433082247127	184	56	if	if	IN
nyp.33433082247127	184	57	you	-PRON-	PRP
nyp.33433082247127	184	58	prefer	prefer	VBP
nyp.33433082247127	184	59	it	-PRON-	PRP
nyp.33433082247127	184	60	.	.	.
nyp.33433082247127	185	1	Eat	eat	VB
nyp.33433082247127	185	2	them	-PRON-	PRP
nyp.33433082247127	185	3	when	when	WRB
nyp.33433082247127	185	4	just	just	RB
nyp.33433082247127	185	5	cold	cold	JJ
nyp.33433082247127	185	6	,	,	,
nyp.33433082247127	185	7	with	with	IN
nyp.33433082247127	185	8	a	a	DT
nyp.33433082247127	185	9	little	little	JJ
nyp.33433082247127	185	10	sweet	sweet	JJ
nyp.33433082247127	185	11	cream	cream	NN
nyp.33433082247127	185	12	.	.	.
nyp.33433082247127	186	1	They	-PRON-	PRP
nyp.33433082247127	186	2	must	must	MD
nyp.33433082247127	186	3	have	have	VB
nyp.33433082247127	186	4	the	the	DT
nyp.33433082247127	186	5	edges	edge	NNS
nyp.33433082247127	186	6	pinched	pinch	VBN
nyp.33433082247127	186	7	very	very	RB
nyp.33433082247127	186	8	tight	tight	JJ
nyp.33433082247127	186	9	so	so	RB
nyp.33433082247127	186	10	as	as	IN
nyp.33433082247127	186	11	not	not	RB
nyp.33433082247127	186	12	to	to	TO
nyp.33433082247127	186	13	let	let	VB
nyp.33433082247127	186	14	a	a	DT
nyp.33433082247127	186	15	particle	particle	NN
nyp.33433082247127	186	16	of	of	IN
nyp.33433082247127	186	17	apple	apple	NN
nyp.33433082247127	186	18	escape	escape	NN
nyp.33433082247127	186	19	in	in	IN
nyp.33433082247127	186	20	the	the	DT
nyp.33433082247127	186	21	lard	lard	NN
nyp.33433082247127	186	22	.	.	.
nyp.33433082247127	187	1	They	-PRON-	PRP
nyp.33433082247127	187	2	are	be	VBP
nyp.33433082247127	187	3	delicious	delicious	JJ
nyp.33433082247127	187	4	if	if	IN
nyp.33433082247127	187	5	rightly	rightly	RB
nyp.33433082247127	187	6	made	make	VBN
nyp.33433082247127	187	7	.	.	.
nyp.33433082247127	188	1	Empress	Empress	NNP
nyp.33433082247127	188	2	of	of	IN
nyp.33433082247127	188	3	France	France	NNP
nyp.33433082247127	188	4	Bride	Bride	NNP
nyp.33433082247127	188	5	's	be	VBZ
nyp.33433082247127	188	6	Cake.—Weight	cake.—weight	CD
nyp.33433082247127	188	7	320	320	CD
nyp.33433082247127	188	8	pounds	pound	NNS
nyp.33433082247127	188	9	.	.	.
nyp.33433082247127	188	10	—	—	:
nyp.33433082247127	188	11	Twenty	twenty	CD
nyp.33433082247127	188	12	-	-	HYPH
nyp.33433082247127	188	13	four	four	CD
nyp.33433082247127	188	14	pounds	pound	NNS
nyp.33433082247127	188	15	Dorset	Dorset	NNP
nyp.33433082247127	188	16	butter	butter	NN
nyp.33433082247127	188	17	,	,	,
nyp.33433082247127	188	18	eighty	eighty	CD
nyp.33433082247127	188	19	-	-	HYPH
nyp.33433082247127	188	20	four	four	CD
nyp.33433082247127	188	21	do	do	NN
nyp.33433082247127	188	22	.	.	.
nyp.33433082247127	189	1	loaf	loaf	NN
nyp.33433082247127	189	2	sugar	sugar	NN
nyp.33433082247127	189	3	,	,	,
nyp.33433082247127	189	4	thirty	thirty	CD
nyp.33433082247127	189	5	do	do	VBP
nyp.33433082247127	189	6	.	.	.
nyp.33433082247127	190	1	currants	currant	NNS
nyp.33433082247127	190	2	,	,	,
nyp.33433082247127	190	3	thirty	thirty	CD
nyp.33433082247127	190	4	do	do	VBP
nyp.33433082247127	190	5	.	.	.
nyp.33433082247127	191	1	raisins	raisin	NNS
nyp.33433082247127	191	2	,	,	,
nyp.33433082247127	191	3	twenty	twenty	CD
nyp.33433082247127	191	4	-	-	HYPH
nyp.33433082247127	191	5	eight	eight	CD
nyp.33433082247127	191	6	do	do	VB
nyp.33433082247127	191	7	.	.	.
nyp.33433082247127	192	1	flour	flour	NN
nyp.33433082247127	192	2	,	,	,
nyp.33433082247127	192	3	forty	forty	CD
nyp.33433082247127	192	4	-	-	HYPH
nyp.33433082247127	192	5	two	two	CD
nyp.33433082247127	192	6	do	do	VBP
nyp.33433082247127	192	7	.	.	.
nyp.33433082247127	193	1	of	of	IN
nyp.33433082247127	193	2	jordan	jordan	NNP
nyp.33433082247127	193	3	almonds	almonds	NNP
nyp.33433082247127	193	4	,	,	,
nyp.33433082247127	193	5	three	three	CD
nyp.33433082247127	193	6	hundred	hundred	CD
nyp.33433082247127	193	7	and	and	CC
nyp.33433082247127	193	8	thirty	thirty	CD
nyp.33433082247127	193	9	two	two	CD
nyp.33433082247127	193	10	eggs	egg	NNS
nyp.33433082247127	193	11	,	,	,
nyp.33433082247127	193	12	forty	forty	CD
nyp.33433082247127	193	13	lemons	lemon	NNS
nyp.33433082247127	193	14	,	,	,
nyp.33433082247127	193	15	twenty	twenty	CD
nyp.33433082247127	193	16	-	-	HYPH
nyp.33433082247127	193	17	four	four	CD
nyp.33433082247127	193	18	pounds	pound	NNS
nyp.33433082247127	193	19	candied	candy	VBN
nyp.33433082247127	193	20	orange	orange	NN
nyp.33433082247127	193	21	,	,	,
nyp.33433082247127	193	22	lemon	lemon	NN
nyp.33433082247127	193	23	and	and	CC
nyp.33433082247127	193	24	citron	citron	NN
nyp.33433082247127	193	25	,	,	,
nyp.33433082247127	193	26	fifty	fifty	CD
nyp.33433082247127	193	27	plain	plain	JJ
nyp.33433082247127	193	28	gold	gold	NN
nyp.33433082247127	193	29	rings	ring	NNS
nyp.33433082247127	193	30	,	,	,
nyp.33433082247127	193	31	three	three	CD
nyp.33433082247127	193	32	bottles	bottle	NNS
nyp.33433082247127	193	33	eau	eau	NNP
nyp.33433082247127	193	34	de	de	FW
nyp.33433082247127	193	35	vie	vie	NNP
nyp.33433082247127	193	36	,	,	,
nyp.33433082247127	193	37	two	two	CD
nyp.33433082247127	193	38	do	do	VBP
nyp.33433082247127	193	39	.	.	.
nyp.33433082247127	194	1	of	of	IN
nyp.33433082247127	194	2	creme	creme	NNP
nyp.33433082247127	194	3	de	de	FW
nyp.33433082247127	194	4	noyeau	noyeau	NNP
nyp.33433082247127	194	5	.	.	.
nyp.33433082247127	195	1	Good	good	JJ
nyp.33433082247127	195	2	eommam	eommam	NNP
nyp.33433082247127	195	3	Wedding	wed	VBG
nyp.33433082247127	195	4	Cake.—Four	cake.—four	PRP$
nyp.33433082247127	195	5	pounds	pound	NNS
nyp.33433082247127	195	6	flour	flour	NN
nyp.33433082247127	195	7	,	,	,
nyp.33433082247127	195	8	three	three	CD
nyp.33433082247127	195	9	AND	and	CC
nyp.33433082247127	195	10	YOUNG	young	JJ
nyp.33433082247127	195	11	WOMAN	woman	NN
nyp.33433082247127	195	12	'S	's	POS
nyp.33433082247127	195	13	FRIEND	friend	NN
nyp.33433082247127	195	14	.	.	.
nyp.33433082247127	196	1	21	21	CD
nyp.33433082247127	196	2	Dough	Dough	NNP
nyp.33433082247127	196	3	Cake.—Take	cake.—take	NN
nyp.33433082247127	196	4	two	two	CD
nyp.33433082247127	196	5	large	large	JJ
nyp.33433082247127	196	6	cups	cup	NNS
nyp.33433082247127	196	7	of	of	IN
nyp.33433082247127	196	8	light	light	JJ
nyp.33433082247127	196	9	dough	dough	NN
nyp.33433082247127	196	10	,	,	,
nyp.33433082247127	196	11	two	two	CD
nyp.33433082247127	196	12	do	do	VBP
nyp.33433082247127	196	13	.	.	.
nyp.33433082247127	197	1	of	of	IN
nyp.33433082247127	197	2	sugar	sugar	NN
nyp.33433082247127	197	3	,	,	,
nyp.33433082247127	197	4	one	one	CD
nyp.33433082247127	197	5	and	and	CC
nyp.33433082247127	197	6	a	a	DT
nyp.33433082247127	197	7	half	half	JJ
nyp.33433082247127	197	8	pound	pound	NN
nyp.33433082247127	197	9	butter	butter	NN
nyp.33433082247127	197	10	,	,	,
nyp.33433082247127	197	11	eight	eight	CD
nyp.33433082247127	197	12	eggs	egg	NNS
nyp.33433082247127	197	13	,	,	,
nyp.33433082247127	197	14	two	two	CD
nyp.33433082247127	197	15	teaspoonfuls	teaspoonful	NNS
nyp.33433082247127	197	16	of	of	IN
nyp.33433082247127	197	17	saleratus	saleratus	NNP
nyp.33433082247127	197	18	,	,	,
nyp.33433082247127	197	19	some	some	DT
nyp.33433082247127	197	20	wine	wine	NN
nyp.33433082247127	197	21	and	and	CC
nyp.33433082247127	197	22	fruit	fruit	NN
nyp.33433082247127	197	23	,	,	,
nyp.33433082247127	197	24	with	with	IN
nyp.33433082247127	197	25	very-	very-	JJ
nyp.33433082247127	197	26	little	little	JJ
nyp.33433082247127	197	27	flour	flour	NN
nyp.33433082247127	197	28	.	.	.
nyp.33433082247127	198	1	Dutch	Dutch	NNP
nyp.33433082247127	198	2	Puffs.—Take	Puffs.—Take	NNP
nyp.33433082247127	198	3	one	one	CD
nyp.33433082247127	198	4	quart	quart	NN
nyp.33433082247127	198	5	of	of	IN
nyp.33433082247127	198	6	milk	milk	NN
nyp.33433082247127	198	7	,	,	,
nyp.33433082247127	198	8	three	three	CD
nyp.33433082247127	198	9	quarters	quarter	NNS
nyp.33433082247127	198	10	of	of	IN
nyp.33433082247127	198	11	a	a	DT
nyp.33433082247127	198	12	pound	pound	NN
nyp.33433082247127	198	13	of	of	IN
nyp.33433082247127	198	14	butter	butter	NN
nyp.33433082247127	198	15	and	and	CC
nyp.33433082247127	198	16	lard	lard	NN
nyp.33433082247127	198	17	mixed	mixed	JJ
nyp.33433082247127	198	18	,	,	,
nyp.33433082247127	198	19	and	and	CC
nyp.33433082247127	198	20	as	as	RB
nyp.33433082247127	198	21	much	much	JJ
nyp.33433082247127	198	22	flour	flour	NN
nyp.33433082247127	198	23	as	as	IN
nyp.33433082247127	198	24	will	will	MD
nyp.33433082247127	198	25	mix	mix	VB
nyp.33433082247127	198	26	yeast	yeast	NN
nyp.33433082247127	198	27	sufficient	sufficient	JJ
nyp.33433082247127	198	28	to	to	TO
nyp.33433082247127	198	29	raise	raise	VB
nyp.33433082247127	198	30	them	-PRON-	PRP
nyp.33433082247127	198	31	.	.	.
nyp.33433082247127	199	1	Drop	drop	VB
nyp.33433082247127	199	2	them	-PRON-	PRP
nyp.33433082247127	199	3	on	on	IN
nyp.33433082247127	199	4	tins	tin	NNS
nyp.33433082247127	199	5	to	to	TO
nyp.33433082247127	199	6	bake	bake	VB
nyp.33433082247127	199	7	.	.	.
nyp.33433082247127	200	1	Loaf	Loaf	NNP
nyp.33433082247127	200	2	Cake	Cake	NNP
nyp.33433082247127	200	3	,	,	,
nyp.33433082247127	200	4	No	no	UH
nyp.33433082247127	200	5	.	.	.
nyp.33433082247127	201	1	1.—Take	1.—take	CD
nyp.33433082247127	201	2	two	two	CD
nyp.33433082247127	201	3	pounds	pound	NNS
nyp.33433082247127	201	4	of	of	IN
nyp.33433082247127	201	5	flour	flour	NN
nyp.33433082247127	201	6	,	,	,
nyp.33433082247127	201	7	half	half	PDT
nyp.33433082247127	201	8	a	a	DT
nyp.33433082247127	201	9	pound	pound	NN
nyp.33433082247127	201	10	of	of	IN
nyp.33433082247127	201	11	sugar	sugar	NN
nyp.33433082247127	201	12	,	,	,
nyp.33433082247127	201	13	a	a	DT
nyp.33433082247127	201	14	quarter	quarter	NN
nyp.33433082247127	201	15	of	of	IN
nyp.33433082247127	201	16	a	a	DT
nyp.33433082247127	201	17	pound	pound	NN
nyp.33433082247127	201	18	of	of	IN
nyp.33433082247127	201	19	butter	butter	NN
nyp.33433082247127	201	20	,	,	,
nyp.33433082247127	201	21	three	three	CD
nyp.33433082247127	201	22	eggs	egg	NNS
nyp.33433082247127	201	23	,	,	,
nyp.33433082247127	201	24	one	one	CD
nyp.33433082247127	201	25	gill	gill	NN
nyp.33433082247127	201	26	of	of	IN
nyp.33433082247127	201	27	milk	milk	NN
nyp.33433082247127	201	28	,	,	,
nyp.33433082247127	201	29	one	one	CD
nyp.33433082247127	201	30	half	half	NN
nyp.33433082247127	201	31	teacup	teacup	NN
nyp.33433082247127	201	32	of	of	IN
nyp.33433082247127	201	33	sweet	sweet	JJ
nyp.33433082247127	201	34	yeast	yeast	NN
nyp.33433082247127	201	35	,	,	,
nyp.33433082247127	201	36	cloves	clove	NNS
nyp.33433082247127	201	37	and	and	CC
nyp.33433082247127	201	38	nutmeg	nutmeg	NN
nyp.33433082247127	201	39	for	for	IN
nyp.33433082247127	201	40	spice	spice	NN
nyp.33433082247127	201	41	.	.	.
nyp.33433082247127	202	1	White	White	NNP
nyp.33433082247127	202	2	and	and	CC
nyp.33433082247127	202	3	Light	Light	NNP
nyp.33433082247127	202	4	Cake.—Take	Cake.—Take	NNP
nyp.33433082247127	202	5	one	one	CD
nyp.33433082247127	202	6	pound	pound	NN
nyp.33433082247127	202	7	of	of	IN
nyp.33433082247127	202	8	flour	flour	NN
nyp.33433082247127	202	9	,	,	,
nyp.33433082247127	202	10	one	one	CD
nyp.33433082247127	202	11	pound	pound	NN
nyp.33433082247127	202	12	loaf	loaf	NN
nyp.33433082247127	202	13	sugary	sugary	JJ
nyp.33433082247127	202	14	half	half	JJ
nyp.33433082247127	202	15	pound	pound	NN
nyp.33433082247127	202	16	of	of	IN
nyp.33433082247127	202	17	butter	butter	NN
nyp.33433082247127	202	18	,	,	,
nyp.33433082247127	202	19	the	the	DT
nyp.33433082247127	202	20	whites	white	NNS
nyp.33433082247127	202	21	of	of	IN
nyp.33433082247127	202	22	•	•	CD
nyp.33433082247127	202	23	twelve	twelve	CD
nyp.33433082247127	202	24	eggs	egg	NNS
nyp.33433082247127	202	25	,	,	,
nyp.33433082247127	202	26	nutmeg	nutmeg	NN
nyp.33433082247127	202	27	to	to	TO
nyp.33433082247127	202	28	suit	suit	VB
nyp.33433082247127	202	29	your	-PRON-	PRP$
nyp.33433082247127	202	30	taste	taste	NN
nyp.33433082247127	202	31	.	.	.
nyp.33433082247127	203	1	Clove	Clove	NNP
nyp.33433082247127	203	2	Cake.—Take	Cake.—Take	NNP
nyp.33433082247127	203	3	three	three	CD
nyp.33433082247127	203	4	pounds	pound	NNS
nyp.33433082247127	203	5	of	of	IN
nyp.33433082247127	203	6	flour	flour	NN
nyp.33433082247127	203	7	,	,	,
nyp.33433082247127	203	8	one	one	CD
nyp.33433082247127	203	9	pound	pound	NN
nyp.33433082247127	203	10	of	of	IN
nyp.33433082247127	203	11	butter	butter	NN
nyp.33433082247127	203	12	,	,	,
nyp.33433082247127	203	13	one	one	CD
nyp.33433082247127	203	14	do	do	NN
nyp.33433082247127	203	15	.	.	.
nyp.33433082247127	204	1	sugar	sugar	NN
nyp.33433082247127	204	2	,	,	,
nyp.33433082247127	204	3	three	three	CD
nyp.33433082247127	204	4	eggs	egg	NNS
nyp.33433082247127	204	5	,	,	,
nyp.33433082247127	204	6	two	two	CD
nyp.33433082247127	204	7	teaspoonfuls	teaspoonful	NNS
nyp.33433082247127	204	8	of	of	IN
nyp.33433082247127	204	9	cloves	clove	NNS
nyp.33433082247127	204	10	,	,	,
nyp.33433082247127	204	11	and	and	CC
nyp.33433082247127	204	12	mix	mix	VB
nyp.33433082247127	204	13	it	-PRON-	PRP
nyp.33433082247127	204	14	up	up	RP
nyp.33433082247127	204	15	with	with	IN
nyp.33433082247127	204	16	molasses	molasse	NNS
nyp.33433082247127	204	17	.	.	.
nyp.33433082247127	205	1	Delicate	delicate	JJ
nyp.33433082247127	205	2	Cake.—Take	Cake.—Take	NNP
nyp.33433082247127	205	3	one	one	CD
nyp.33433082247127	205	4	pound	pound	NN
nyp.33433082247127	205	5	of	of	IN
nyp.33433082247127	205	6	flour	flour	NN
nyp.33433082247127	205	7	,	,	,
nyp.33433082247127	205	8	one	one	CD
nyp.33433082247127	205	9	do	do	NN
nyp.33433082247127	205	10	.	.	.
nyp.33433082247127	206	1	sugar	sugar	NN
nyp.33433082247127	206	2	,	,	,
nyp.33433082247127	206	3	three	three	CD
nyp.33433082247127	206	4	quarters	quarter	NNS
nyp.33433082247127	206	5	of	of	IN
nyp.33433082247127	206	6	a	a	DT
nyp.33433082247127	206	7	pound	pound	NN
nyp.33433082247127	206	8	of	of	IN
nyp.33433082247127	206	9	butter	butter	NN
nyp.33433082247127	206	10	,	,	,
nyp.33433082247127	206	11	whites	white	NNS
nyp.33433082247127	206	12	of	of	IN
nyp.33433082247127	206	13	fourteen	fourteen	CD
nyp.33433082247127	206	14	eggs	egg	NNS
nyp.33433082247127	206	15	.	.	.
nyp.33433082247127	207	1	Cream	cream	NN
nyp.33433082247127	207	2	Cake.—Take	Cake.—Take	NNP
nyp.33433082247127	207	3	four	four	CD
nyp.33433082247127	207	4	cups	cup	NNS
nyp.33433082247127	207	5	of	of	IN
nyp.33433082247127	207	6	flour	flour	NN
nyp.33433082247127	207	7	,	,	,
nyp.33433082247127	207	8	three	three	CD
nyp.33433082247127	207	9	do	do	VBP
nyp.33433082247127	207	10	.	.	.
nyp.33433082247127	208	1	sugar	sugar	NN
nyp.33433082247127	208	2	,	,	,
nyp.33433082247127	208	3	one	one	CD
nyp.33433082247127	208	4	do	do	NN
nyp.33433082247127	208	5	.	.	.
nyp.33433082247127	209	1	of	of	IN
nyp.33433082247127	209	2	butter	butter	NN
nyp.33433082247127	209	3	,	,	,
nyp.33433082247127	209	4	onwdo	onwdo	NNP
nyp.33433082247127	209	5	.	.	.
nyp.33433082247127	210	1	of	of	IN
nyp.33433082247127	210	2	cream	cream	NN
nyp.33433082247127	210	3	,	,	,
nyp.33433082247127	210	4	five	five	CD
nyp.33433082247127	210	5	eggs	egg	NNS
nyp.33433082247127	210	6	,	,	,
nyp.33433082247127	210	7	one	one	CD
nyp.33433082247127	210	8	teaspoon-	teaspoon-	NN
nyp.33433082247127	210	9	ful	ful	NN
nyp.33433082247127	210	10	of	of	IN
nyp.33433082247127	210	11	salaratus	salaratus	NN
nyp.33433082247127	210	12	;	;	:
nyp.33433082247127	210	13	rub	rub	VB
nyp.33433082247127	210	14	the	the	DT
nyp.33433082247127	210	15	butter	butter	NN
nyp.33433082247127	210	16	and	and	CC
nyp.33433082247127	210	17	sugar	sugar	NN
nyp.33433082247127	210	18	together	together	RB
nyp.33433082247127	210	19	,	,	,
nyp.33433082247127	210	20	then	then	RB
nyp.33433082247127	210	21	add	add	VB
nyp.33433082247127	210	22	the	the	DT
nyp.33433082247127	210	23	other	other	JJ
nyp.33433082247127	210	24	ingredients	ingredient	NNS
nyp.33433082247127	210	25	.	.	.
nyp.33433082247127	211	1	Cream	cream	NN
nyp.33433082247127	211	2	Cake	Cake	NNP
nyp.33433082247127	211	3	without	without	IN
nyp.33433082247127	211	4	eggs.—One	eggs.—One	NNP
nyp.33433082247127	211	5	cup	cup	NN
nyp.33433082247127	211	6	of	of	IN
nyp.33433082247127	211	7	butter	butter	NN
nyp.33433082247127	211	8	,	,	,
nyp.33433082247127	211	9	two	two	CD
nyp.33433082247127	211	10	do	do	VBP
nyp.33433082247127	211	11	,	,	,
nyp.33433082247127	211	12	TIIB	TIIB	NNP
nyp.33433082247127	211	13	PRACTICAL	practical	JJ
nyp.33433082247127	211	14	HOUSEKEEPER	HOUSEKEEPER	NNP
nyp.33433082247127	211	15	.	.	.
nyp.33433082247127	212	1	of	of	IN
nyp.33433082247127	212	2	sugar	sugar	NN
nyp.33433082247127	212	3	,	,	,
nyp.33433082247127	212	4	one	one	CD
nyp.33433082247127	212	5	do	do	NN
nyp.33433082247127	212	6	.	.	.
nyp.33433082247127	213	1	of	of	IN
nyp.33433082247127	213	2	sour	sour	JJ
nyp.33433082247127	213	3	cream	cream	NN
nyp.33433082247127	213	4	,	,	,
nyp.33433082247127	213	5	a	a	DT
nyp.33433082247127	213	6	teaspoonful	teaspoonful	NN
nyp.33433082247127	213	7	of	of	IN
nyp.33433082247127	213	8	salaratus	salaratus	NN
nyp.33433082247127	213	9	;	;	:
nyp.33433082247127	213	10	mix	mix	VB
nyp.33433082247127	213	11	stiff	stiff	JJ
nyp.33433082247127	213	12	batter	batter	NN
nyp.33433082247127	213	13	,	,	,
nyp.33433082247127	213	14	and	and	CC
nyp.33433082247127	213	15	bake	bake	VB
nyp.33433082247127	213	16	quick	quick	RB
nyp.33433082247127	213	17	.	.	.
nyp.33433082247127	214	1	Wafers	wafer	NNS
nyp.33433082247127	214	2	—	—	:
nyp.33433082247127	214	3	hard.—Table	hard.—table	JJ
nyp.33433082247127	214	4	spoonful	spoonful	NN
nyp.33433082247127	214	5	of	of	IN
nyp.33433082247127	214	6	butter	butter	NN
nyp.33433082247127	214	7	,	,	,
nyp.33433082247127	214	8	one	one	CD
nyp.33433082247127	214	9	of	of	IN
nyp.33433082247127	214	10	sugar	sugar	NN
nyp.33433082247127	214	11	and	and	CC
nyp.33433082247127	214	12	one	one	CD
nyp.33433082247127	214	13	egg	egg	NN
nyp.33433082247127	214	14	;	;	:
nyp.33433082247127	214	15	roll	roll	VB
nyp.33433082247127	214	16	thin	thin	JJ
nyp.33433082247127	214	17	and	and	CC
nyp.33433082247127	214	18	bake	bake	VB
nyp.33433082247127	214	19	.	.	.
nyp.33433082247127	215	1	Vanities.—Two	Vanities.—Two	NNP
nyp.33433082247127	215	2	eggs	egg	NNS
nyp.33433082247127	215	3	,	,	,
nyp.33433082247127	215	4	with	with	IN
nyp.33433082247127	215	5	as	as	RB
nyp.33433082247127	215	6	much	much	JJ
nyp.33433082247127	215	7	flour	flour	NN
nyp.33433082247127	215	8	as	as	IN
nyp.33433082247127	215	9	you	-PRON-	PRP
nyp.33433082247127	215	10	can	can	MD
nyp.33433082247127	215	11	mix	mix	VB
nyp.33433082247127	215	12	in	in	RB
nyp.33433082247127	215	13	;	;	:
nyp.33433082247127	215	14	then	then	RB
nyp.33433082247127	215	15	take	take	VB
nyp.33433082247127	215	16	a	a	DT
nyp.33433082247127	215	17	piece	piece	NN
nyp.33433082247127	215	18	of	of	IN
nyp.33433082247127	215	19	the	the	DT
nyp.33433082247127	215	20	dough	dough	NN
nyp.33433082247127	215	21	as	as	RB
nyp.33433082247127	215	22	large	large	JJ
nyp.33433082247127	215	23	as	as	IN
nyp.33433082247127	215	24	a	a	DT
nyp.33433082247127	215	25	hickory	hickory	NN
nyp.33433082247127	215	26	nut	nut	NN
nyp.33433082247127	215	27	,	,	,
nyp.33433082247127	215	28	and	and	CC
nyp.33433082247127	215	29	roll	roll	VB
nyp.33433082247127	215	30	it	-PRON-	PRP
nyp.33433082247127	215	31	out	out	RP
nyp.33433082247127	215	32	as	as	RB
nyp.33433082247127	215	33	thin	thin	JJ
nyp.33433082247127	215	34	as	as	IN
nyp.33433082247127	215	35	possible	possible	JJ
nyp.33433082247127	215	36	;	;	:
nyp.33433082247127	215	37	a	a	DT
nyp.33433082247127	215	38	little	little	JJ
nyp.33433082247127	215	39	salt	salt	NN
nyp.33433082247127	215	40	may	may	MD
nyp.33433082247127	215	41	be	be	VB
nyp.33433082247127	215	42	added	add	VBN
nyp.33433082247127	215	43	.	.	.
nyp.33433082247127	216	1	Fry	fry	VB
nyp.33433082247127	216	2	in	in	IN
nyp.33433082247127	216	3	very	very	RB
nyp.33433082247127	216	4	hot	hot	JJ
nyp.33433082247127	216	5	lard	lard	NN
nyp.33433082247127	216	6	and	and	CC
nyp.33433082247127	216	7	very	very	RB
nyp.33433082247127	216	8	quick	quick	JJ
nyp.33433082247127	216	9	.	.	.
nyp.33433082247127	217	1	Carolina	Carolina	NNP
nyp.33433082247127	217	2	Cake.—One	cake.—one	CD
nyp.33433082247127	217	3	cup	cup	NN
nyp.33433082247127	217	4	of	of	IN
nyp.33433082247127	217	5	sugar	sugar	NN
nyp.33433082247127	217	6	,	,	,
nyp.33433082247127	217	7	one	one	CD
nyp.33433082247127	217	8	do	do	NN
nyp.33433082247127	217	9	.	.	.
nyp.33433082247127	218	1	of	of	IN
nyp.33433082247127	218	2	flour	flour	NN
nyp.33433082247127	218	3	,	,	,
nyp.33433082247127	218	4	half	half	PDT
nyp.33433082247127	218	5	a	a	DT
nyp.33433082247127	218	6	cup	cup	NN
nyp.33433082247127	218	7	of	of	IN
nyp.33433082247127	218	8	sweet	sweet	JJ
nyp.33433082247127	218	9	cream	cream	NN
nyp.33433082247127	218	10	,	,	,
nyp.33433082247127	218	11	table	table	NN
nyp.33433082247127	218	12	spoonful	spoonful	NN
nyp.33433082247127	218	13	of	of	IN
nyp.33433082247127	218	14	butter	butter	NN
nyp.33433082247127	218	15	,	,	,
nyp.33433082247127	218	16	the	the	DT
nyp.33433082247127	218	17	whites	white	NNS
nyp.33433082247127	218	18	of	of	IN
nyp.33433082247127	218	19	four	four	CD
nyp.33433082247127	218	20	eggs	egg	NNS
nyp.33433082247127	218	21	,	,	,
nyp.33433082247127	218	22	a	a	DT
nyp.33433082247127	218	23	little	little	JJ
nyp.33433082247127	218	24	salt	salt	NN
nyp.33433082247127	218	25	,	,	,
nyp.33433082247127	218	26	nutmeg	nutmeg	NN
nyp.33433082247127	218	27	and	and	CC
nyp.33433082247127	218	28	rosewater	rosewater	NN
nyp.33433082247127	218	29	.	.	.
nyp.33433082247127	219	1	Seed	seed	NN
nyp.33433082247127	219	2	Cake.—One	cake.—one	CD
nyp.33433082247127	219	3	teacup	teacup	NN
nyp.33433082247127	219	4	of	of	IN
nyp.33433082247127	219	5	butter	butter	NN
nyp.33433082247127	219	6	,	,	,
nyp.33433082247127	219	7	cups	cup	NNS
nyp.33433082247127	219	8	of	of	IN
nyp.33433082247127	219	9	sugar	sugar	NN
nyp.33433082247127	219	10	,	,	,
nyp.33433082247127	219	11	rubbed	rub	VBD
nyp.33433082247127	219	12	into	into	IN
nyp.33433082247127	219	13	four	four	CD
nyp.33433082247127	219	14	cups	cup	NNS
nyp.33433082247127	219	15	of	of	IN
nyp.33433082247127	219	16	flour	flour	NN
nyp.33433082247127	219	17	;	;	:
nyp.33433082247127	219	18	mix	mix	VB
nyp.33433082247127	219	19	Hard	hard	JJ
nyp.33433082247127	219	20	enough	enough	RB
nyp.33433082247127	219	21	to	to	TO
nyp.33433082247127	219	22	roll	roll	VB
nyp.33433082247127	219	23	;	;	:
nyp.33433082247127	219	24	half	half	PDT
nyp.33433082247127	219	25	a	a	DT
nyp.33433082247127	219	26	teaspoonful	teaspoonful	NN
nyp.33433082247127	219	27	of	of	IN
nyp.33433082247127	219	28	salaratus	salaratus	NN
nyp.33433082247127	219	29	;	;	:
nyp.33433082247127	219	30	seeds	seed	NNS
nyp.33433082247127	219	31	plenty	plenty	JJ
nyp.33433082247127	219	32	.	.	.
nyp.33433082247127	220	1	Nut	Nut	NNP
nyp.33433082247127	220	2	Cakes.—Take	Cakes.—Take	NNP
nyp.33433082247127	220	3	one	one	CD
nyp.33433082247127	220	4	pound	pound	NN
nyp.33433082247127	220	5	of	of	IN
nyp.33433082247127	220	6	flour	flour	NN
nyp.33433082247127	220	7	,	,	,
nyp.33433082247127	220	8	one	one	CD
nyp.33433082247127	220	9	quarter	quarter	NN
nyp.33433082247127	220	10	of	of	IN
nyp.33433082247127	220	11	a	a	DT
nyp.33433082247127	220	12	pound	pound	NN
nyp.33433082247127	220	13	of	of	IN
nyp.33433082247127	220	14	butter	butter	NN
nyp.33433082247127	220	15	,	,	,
nyp.33433082247127	220	16	same	same	JJ
nyp.33433082247127	220	17	of	of	IN
nyp.33433082247127	220	18	sugar	sugar	NN
nyp.33433082247127	220	19	,	,	,
nyp.33433082247127	220	20	five	five	CD
nyp.33433082247127	220	21	eggs	egg	NNS
nyp.33433082247127	220	22	,	,	,
nyp.33433082247127	220	23	and	and	CC
nyp.33433082247127	220	24	spice	spice	NN
nyp.33433082247127	220	25	to	to	TO
nyp.33433082247127	220	26	suit	suit	VB
nyp.33433082247127	220	27	the	the	DT
nyp.33433082247127	220	28	taste	taste	NN
nyp.33433082247127	220	29	.	.	.
nyp.33433082247127	221	1	Tea	Tea	NNP
nyp.33433082247127	221	2	Cake	Cake	NNP
nyp.33433082247127	221	3	,	,	,
nyp.33433082247127	221	4	No	no	UH
nyp.33433082247127	221	5	.	.	.
nyp.33433082247127	222	1	1.—One	1.—one	CD
nyp.33433082247127	222	2	cup	cup	NN
nyp.33433082247127	222	3	of	of	IN
nyp.33433082247127	222	4	sugar	sugar	NN
nyp.33433082247127	222	5	,	,	,
nyp.33433082247127	222	6	one	one	CD
nyp.33433082247127	222	7	do	do	NN
nyp.33433082247127	222	8	.	.	.
nyp.33433082247127	223	1	butter	butter	NN
nyp.33433082247127	223	2	,	,	,
nyp.33433082247127	223	3	on	on	IN
nyp.33433082247127	223	4	«	«	``
nyp.33433082247127	223	5	do	do	VB
nyp.33433082247127	223	6	.	.	.
nyp.33433082247127	224	1	of	of	IN
nyp.33433082247127	224	2	sour	sour	JJ
nyp.33433082247127	224	3	cream	cream	NN
nyp.33433082247127	224	4	or	or	CC
nyp.33433082247127	224	5	milk	milk	NN
nyp.33433082247127	224	6	,	,	,
nyp.33433082247127	224	7	half	half	PDT
nyp.33433082247127	224	8	a	a	DT
nyp.33433082247127	224	9	teaspoonful	teaspoonful	NN
nyp.33433082247127	224	10	of	of	IN
nyp.33433082247127	224	11	salaratus	salaratus	NN
nyp.33433082247127	224	12	,	,	,
nyp.33433082247127	224	13	one	one	CD
nyp.33433082247127	224	14	egg	egg	NN
nyp.33433082247127	224	15	;	;	:
nyp.33433082247127	224	16	beat	beat	VBD
nyp.33433082247127	224	17	the	the	DT
nyp.33433082247127	224	18	butter	butter	NN
nyp.33433082247127	224	19	and	and	CC
nyp.33433082247127	224	20	sugar	sugar	NN
nyp.33433082247127	224	21	together	together	RB
nyp.33433082247127	224	22	;	;	:
nyp.33433082247127	224	23	then	then	RB
nyp.33433082247127	224	24	add	add	VB
nyp.33433082247127	224	25	the	the	DT
nyp.33433082247127	224	26	cream	cream	NN
nyp.33433082247127	224	27	and	and	CC
nyp.33433082247127	224	28	one	one	CD
nyp.33433082247127	224	29	teaspoonful	teaspoonful	NN
nyp.33433082247127	224	30	of	of	IN
nyp.33433082247127	224	31	cinnamon^nd	cinnamon^nd	CD
nyp.33433082247127	224	32	mix	mix	NN
nyp.33433082247127	224	33	rather	rather	RB
nyp.33433082247127	224	34	soft	soft	JJ
nyp.33433082247127	224	35	.	.	.
nyp.33433082247127	225	1	Hard	Hard	NNP
nyp.33433082247127	225	2	Wafers	Wafers	NNPS
nyp.33433082247127	225	3	,	,	,
nyp.33433082247127	225	4	No	no	UH
nyp.33433082247127	225	5	.	.	.
nyp.33433082247127	226	1	1.—Take	1.—take	CD
nyp.33433082247127	226	2	one	one	CD
nyp.33433082247127	226	3	pound	pound	NN
nyp.33433082247127	226	4	of	of	IN
nyp.33433082247127	226	5	butter	butter	NN
nyp.33433082247127	226	6	,	,	,
nyp.33433082247127	226	7	ona	ona	NNP
nyp.33433082247127	226	8	half	half	NN
nyp.33433082247127	226	9	do	do	NN
nyp.33433082247127	226	10	.	.	.
nyp.33433082247127	227	1	of	of	IN
nyp.33433082247127	227	2	sugar	sugar	NN
nyp.33433082247127	227	3	,	,	,
nyp.33433082247127	227	4	three	three	CD
nyp.33433082247127	227	5	eggs	egg	NNS
nyp.33433082247127	227	6	,	,	,
nyp.33433082247127	227	7	three	three	CD
nyp.33433082247127	227	8	table	table	NN
nyp.33433082247127	227	9	spoonfuls	spoonful	NNS
nyp.33433082247127	227	10	of	of	IN
nyp.33433082247127	227	11	milk	milk	NN
nyp.33433082247127	227	12	,	,	,
nyp.33433082247127	227	13	a	a	DT
nyp.33433082247127	227	14	little	little	JJ
nyp.33433082247127	227	15	nutmeg	nutmeg	NN
nyp.33433082247127	227	16	,	,	,
nyp.33433082247127	227	17	and	and	CC
nyp.33433082247127	227	18	one	one	CD
nyp.33433082247127	227	19	pound	pound	NN
nyp.33433082247127	227	20	of	of	IN
nyp.33433082247127	227	21	flour	flour	NN
nyp.33433082247127	227	22	.	.	.
nyp.33433082247127	228	1	AHD	AHD	NNP
nyp.33433082247127	228	2	touno	touno	NNP
nyp.33433082247127	228	3	woman	woman	NN
nyp.33433082247127	228	4	's	's	POS
nyp.33433082247127	228	5	tribnd	tribnd	NNS
nyp.33433082247127	228	6	.	.	.
nyp.33433082247127	229	1	£	£	$
nyp.33433082247127	229	2	3	3	CD
nyp.33433082247127	229	3	Fancy	Fancy	NNP
nyp.33433082247127	229	4	Cake.—Take	cake.—take	NN
nyp.33433082247127	229	5	four	four	CD
nyp.33433082247127	229	6	cups	cup	NNS
nyp.33433082247127	229	7	of	of	IN
nyp.33433082247127	229	8	flour	flour	NN
nyp.33433082247127	229	9	,	,	,
nyp.33433082247127	229	10	three	three	CD
nyp.33433082247127	229	11	do	do	VBP
nyp.33433082247127	229	12	.	.	.
nyp.33433082247127	230	1	of	of	IN
nyp.33433082247127	230	2	sugar	sugar	NN
nyp.33433082247127	230	3	,	,	,
nyp.33433082247127	230	4	one	one	CD
nyp.33433082247127	230	5	do	do	NN
nyp.33433082247127	230	6	.	.	.
nyp.33433082247127	231	1	of	of	IN
nyp.33433082247127	231	2	butter	butter	NN
nyp.33433082247127	231	3	,	,	,
nyp.33433082247127	231	4	one	one	CD
nyp.33433082247127	231	5	do	do	NN
nyp.33433082247127	231	6	.	.	.
nyp.33433082247127	232	1	of	of	IN
nyp.33433082247127	232	2	milk	milk	NN
nyp.33433082247127	232	3	,	,	,
nyp.33433082247127	232	4	five	five	CD
nyp.33433082247127	232	5	eggs	egg	NNS
nyp.33433082247127	232	6	,	,	,
nyp.33433082247127	232	7	one	one	CD
nyp.33433082247127	232	8	teaspoonful	teaspoonful	NN
nyp.33433082247127	232	9	of	of	IN
nyp.33433082247127	232	10	salaratus	salaratus	NN
nyp.33433082247127	232	11	.	.	.
nyp.33433082247127	233	1	Fruit	fruit	NN
nyp.33433082247127	233	2	and	and	CC
nyp.33433082247127	233	3	spice	spice	VB
nyp.33433082247127	233	4	to	to	IN
nyp.33433082247127	233	5	your	-PRON-	PRP$
nyp.33433082247127	233	6	liking	liking	NN
nyp.33433082247127	233	7	.	.	.
nyp.33433082247127	234	1	Number	Number	NNP
nyp.33433082247127	234	2	Cake.—Take	Cake.—Take	NNP
nyp.33433082247127	234	3	one	one	CD
nyp.33433082247127	234	4	cup	cup	NN
nyp.33433082247127	234	5	of	of	IN
nyp.33433082247127	234	6	butter	butter	NN
nyp.33433082247127	234	7	,	,	,
nyp.33433082247127	234	8	two	two	CD
nyp.33433082247127	234	9	do	do	VBP
nyp.33433082247127	234	10	.	.	.
nyp.33433082247127	235	1	of	of	IN
nyp.33433082247127	235	2	sugar	sugar	NN
nyp.33433082247127	235	3	,	,	,
nyp.33433082247127	235	4	three	three	CD
nyp.33433082247127	235	5	do	do	VB
nyp.33433082247127	235	6	.	.	.
nyp.33433082247127	236	1	of	of	IN
nyp.33433082247127	236	2	flour	flour	NN
nyp.33433082247127	236	3	,	,	,
nyp.33433082247127	236	4	and	and	CC
nyp.33433082247127	236	5	four	four	CD
nyp.33433082247127	236	6	eggs	egg	NNS
nyp.33433082247127	236	7	.	.	.
nyp.33433082247127	237	1	Soft	soft	JJ
nyp.33433082247127	237	2	Cookies.—Take	Cookies.—Take	NNP
nyp.33433082247127	237	3	one	one	CD
nyp.33433082247127	237	4	pound	pound	NN
nyp.33433082247127	237	5	of	of	IN
nyp.33433082247127	237	6	butter	butter	NN
nyp.33433082247127	237	7	,	,	,
nyp.33433082247127	237	8	one	one	CD
nyp.33433082247127	237	9	do	do	NN
nyp.33433082247127	237	10	.	.	.
nyp.33433082247127	238	1	of	of	IN
nyp.33433082247127	238	2	•veugar	•veugar	NNP
nyp.33433082247127	238	3	,	,	,
nyp.33433082247127	238	4	two	two	CD
nyp.33433082247127	238	5	and	and	CC
nyp.33433082247127	238	6	a	a	DT
nyp.33433082247127	238	7	half	half	NN
nyp.33433082247127	238	8	of	of	IN
nyp.33433082247127	238	9	flour	flour	NN
nyp.33433082247127	238	10	,	,	,
nyp.33433082247127	238	11	a	a	DT
nyp.33433082247127	238	12	half	half	JJ
nyp.33433082247127	238	13	pint	pint	NN
nyp.33433082247127	238	14	of	of	IN
nyp.33433082247127	238	15	sour	sour	JJ
nyp.33433082247127	238	16	milk	milk	NN
nyp.33433082247127	238	17	,	,	,
nyp.33433082247127	238	18	one	one	CD
nyp.33433082247127	238	19	teaspoonful	teaspoonful	NN
nyp.33433082247127	238	20	pearlash	pearlash	NNP
nyp.33433082247127	238	21	,	,	,
nyp.33433082247127	238	22	half	half	PDT
nyp.33433082247127	238	23	a	a	DT
nyp.33433082247127	238	24	teacup	teacup	NN
nyp.33433082247127	238	25	warm	warm	JJ
nyp.33433082247127	238	26	water	water	NN
nyp.33433082247127	238	27	,	,	,
nyp.33433082247127	238	28	a	a	DT
nyp.33433082247127	238	29	cup	cup	NN
nyp.33433082247127	238	30	half	half	NN
nyp.33433082247127	238	31	full	full	JJ
nyp.33433082247127	238	32	caraway	caraway	NN
nyp.33433082247127	238	33	seed	seed	NN
nyp.33433082247127	238	34	;	;	:
nyp.33433082247127	238	35	mix	mix	VB
nyp.33433082247127	238	36	like	like	UH
nyp.33433082247127	238	37	pound	pound	NN
nyp.33433082247127	238	38	cake	cake	NN
nyp.33433082247127	238	39	.	.	.
nyp.33433082247127	239	1	Sugar	Sugar	NNP
nyp.33433082247127	239	2	Cake	Cake	NNP
nyp.33433082247127	239	3	,	,	,
nyp.33433082247127	239	4	No	no	UH
nyp.33433082247127	239	5	.	.	.
nyp.33433082247127	240	1	1.—One	1.—one	CD
nyp.33433082247127	240	2	pound	pound	NN
nyp.33433082247127	240	3	butter	butter	NN
nyp.33433082247127	240	4	,	,	,
nyp.33433082247127	240	5	do	do	VB
nyp.33433082247127	240	6	.	.	.
nyp.33433082247127	241	1	sugar	sugar	NN
nyp.33433082247127	241	2	,	,	,
nyp.33433082247127	241	3	four	four	CD
nyp.33433082247127	241	4	eggs	egg	NNS
nyp.33433082247127	241	5	,	,	,
nyp.33433082247127	241	6	as	as	IN
nyp.33433082247127	241	7	much	much	JJ
nyp.33433082247127	241	8	flour	flour	NN
nyp.33433082247127	241	9	as	as	IN
nyp.33433082247127	241	10	will	will	MD
nyp.33433082247127	241	11	work	work	VB
nyp.33433082247127	241	12	in	in	RB
nyp.33433082247127	241	13	;	;	:
nyp.33433082247127	241	14	add	add	VB
nyp.33433082247127	241	15	dill	dill	NN
nyp.33433082247127	241	16	seed	seed	NN
nyp.33433082247127	241	17	.	.	.
nyp.33433082247127	242	1	Sugar	Sugar	NNP
nyp.33433082247127	242	2	Rounds.—Two	Rounds.—Two	NNP
nyp.33433082247127	242	3	cups	cup	NNS
nyp.33433082247127	242	4	sugar	sugar	NN
nyp.33433082247127	242	5	,	,	,
nyp.33433082247127	242	6	one	one	CD
nyp.33433082247127	242	7	do	do	NN
nyp.33433082247127	242	8	.	.	.
nyp.33433082247127	243	1	butter	butter	NN
nyp.33433082247127	243	2	,	,	,
nyp.33433082247127	243	3	one	one	CD
nyp.33433082247127	243	4	do	do	NN
nyp.33433082247127	243	5	.	.	.
nyp.33433082247127	244	1	cream	cream	NN
nyp.33433082247127	244	2	,	,	,
nyp.33433082247127	244	3	one	one	CD
nyp.33433082247127	244	4	teaspoonful	teaspoonful	NN
nyp.33433082247127	244	5	of	of	IN
nyp.33433082247127	244	6	pearlash	pearlash	NNP
nyp.33433082247127	244	7	,	,	,
nyp.33433082247127	244	8	two	two	CD
nyp.33433082247127	244	9	eggs	egg	NNS
nyp.33433082247127	244	10	.	.	.
nyp.33433082247127	245	1	Sugar	Sugar	NNP
nyp.33433082247127	245	2	Hearts.—Five	Hearts.—Five	NNP
nyp.33433082247127	245	3	teacups	teacup	NNS
nyp.33433082247127	245	4	of	of	IN
nyp.33433082247127	245	5	flour	flour	NN
nyp.33433082247127	245	6	,	,	,
nyp.33433082247127	245	7	two	two	CD
nyp.33433082247127	245	8	do	do	VBP
nyp.33433082247127	245	9	.	.	.
nyp.33433082247127	246	1	of	of	IN
nyp.33433082247127	246	2	sugar	sugar	NN
nyp.33433082247127	246	3	,	,	,
nyp.33433082247127	246	4	one	one	CD
nyp.33433082247127	246	5	do	do	NN
nyp.33433082247127	246	6	.	.	.
nyp.33433082247127	247	1	of	of	IN
nyp.33433082247127	247	2	butter	butter	NN
nyp.33433082247127	247	3	,	,	,
nyp.33433082247127	247	4	one	one	CD
nyp.33433082247127	247	5	teaspoonful	teaspoonful	NN
nyp.33433082247127	247	6	pearlash	pearlash	NNP
nyp.33433082247127	247	7	,	,	,
nyp.33433082247127	247	8	dissolved	dissolve	VBD
nyp.33433082247127	247	9	in	in	IN
nyp.33433082247127	247	10	two	two	CD
nyp.33433082247127	247	11	thirds	third	NNS
nyp.33433082247127	247	12	of	of	IN
nyp.33433082247127	247	13	a	a	DT
nyp.33433082247127	247	14	cup	cup	NN
nyp.33433082247127	247	15	of	of	IN
nyp.33433082247127	247	16	cold	cold	JJ
nyp.33433082247127	247	17	water	water	NN
nyp.33433082247127	247	18	.	.	.
nyp.33433082247127	248	1	Sugar	Sugar	NNP
nyp.33433082247127	248	2	Diamonds.—One	Diamonds.—One	NNP
nyp.33433082247127	248	3	cup	cup	NN
nyp.33433082247127	248	4	of	of	IN
nyp.33433082247127	248	5	sugar	sugar	NN
nyp.33433082247127	248	6	,	,	,
nyp.33433082247127	248	7	one	one	CD
nyp.33433082247127	248	8	cup	cup	NN
nyp.33433082247127	248	9	of	of	IN
nyp.33433082247127	248	10	butter	butter	NN
nyp.33433082247127	248	11	,	,	,
nyp.33433082247127	248	12	one	one	CD
nyp.33433082247127	248	13	egg	egg	NN
nyp.33433082247127	248	14	,	,	,
nyp.33433082247127	248	15	half	half	DT
nyp.33433082247127	248	16	cup	cup	VB
nyp.33433082247127	248	17	sweet	sweet	JJ
nyp.33433082247127	248	18	milk	milk	NN
nyp.33433082247127	248	19	,	,	,
nyp.33433082247127	248	20	half	half	JJ
nyp.33433082247127	248	21	teaspoonful	teaspoonful	NN
nyp.33433082247127	248	22	pearlash	pearlash	NNP
nyp.33433082247127	248	23	.	.	.
nyp.33433082247127	249	1	Scotch	Scotch	NNP
nyp.33433082247127	249	2	Cake	Cake	NNP
nyp.33433082247127	249	3	,	,	,
nyp.33433082247127	249	4	No	no	UH
nyp.33433082247127	249	5	.	.	.
nyp.33433082247127	250	1	1.—One	1.—one	CD
nyp.33433082247127	250	2	pound	pound	NN
nyp.33433082247127	250	3	flour	flour	NN
nyp.33433082247127	250	4	,	,	,
nyp.33433082247127	250	5	one	one	CD
nyp.33433082247127	250	6	do	do	NN
nyp.33433082247127	250	7	.	.	.
nyp.33433082247127	251	1	of	of	IN
nyp.33433082247127	251	2	butter	butter	NN
nyp.33433082247127	251	3	,	,	,
nyp.33433082247127	251	4	one	one	CD
nyp.33433082247127	251	5	teaspoonful	teaspoonful	NN
nyp.33433082247127	251	6	sugar	sugar	NN
nyp.33433082247127	251	7	,	,	,
nyp.33433082247127	251	8	and	and	CC
nyp.33433082247127	251	9	sugar	sugar	NN
nyp.33433082247127	251	10	seeds	seed	NNS
nyp.33433082247127	251	11	,	,	,
nyp.33433082247127	251	12	sprinkled	sprinkle	VBN
nyp.33433082247127	251	13	on	on	IN
nyp.33433082247127	251	14	top	top	NN
nyp.33433082247127	251	15	be-	be-	JJ
nyp.33433082247127	251	16	fore	fore	NN
nyp.33433082247127	251	17	baking	baking	NN
nyp.33433082247127	251	18	.	.	.
nyp.33433082247127	252	1	Scotch	Scotch	NNP
nyp.33433082247127	252	2	Cake	Cake	NNP
nyp.33433082247127	252	3	,	,	,
nyp.33433082247127	252	4	No	no	UH
nyp.33433082247127	252	5	.	.	.
nyp.33433082247127	253	1	2.—Three	2.—three	CD
nyp.33433082247127	253	2	quarter	quarter	NN
nyp.33433082247127	253	3	pounds	pound	NNS
nyp.33433082247127	253	4	butter	butter	NN
nyp.33433082247127	253	5	rub-	rub-	NN
nyp.33433082247127	253	6	>	>	XX
nyp.33433082247127	253	7	24	24	CD
nyp.33433082247127	253	8	THE	the	DT
nyp.33433082247127	253	9	PRACTICAL	practical	JJ
nyp.33433082247127	253	10	HOUSEKEEPER	housekeeper	NN
nyp.33433082247127	253	11	,	,	,
nyp.33433082247127	253	12	ed	ed	NN
nyp.33433082247127	253	13	into	into	IN
nyp.33433082247127	253	14	a	a	DT
nyp.33433082247127	253	15	pound	pound	NN
nyp.33433082247127	253	16	of	of	IN
nyp.33433082247127	253	17	flour	flour	NN
nyp.33433082247127	253	18	,	,	,
nyp.33433082247127	253	19	one	one	CD
nyp.33433082247127	253	20	pound	pound	NN
nyp.33433082247127	253	21	sugar	sugar	NN
nyp.33433082247127	253	22	,	,	,
nyp.33433082247127	253	23	three	three	CD
nyp.33433082247127	253	24	eggs	egg	NNS
nyp.33433082247127	253	25	,	,	,
nyp.33433082247127	253	26	sugar	sugar	NN
nyp.33433082247127	253	27	beeds	beed	NNS
nyp.33433082247127	253	28	on	on	IN
nyp.33433082247127	253	29	the	the	DT
nyp.33433082247127	253	30	top	top	NN
nyp.33433082247127	253	31	.	.	.
nyp.33433082247127	254	1	Wafers	wafer	NNS
nyp.33433082247127	254	2	—	—	:
nyp.33433082247127	254	3	Soft.—Two	soft.—two	NN
nyp.33433082247127	254	4	table	table	NN
nyp.33433082247127	254	5	spoonfuls	spoonful	NNS
nyp.33433082247127	254	6	of	of	IN
nyp.33433082247127	254	7	white	white	JJ
nyp.33433082247127	254	8	sugar	sugar	NN
nyp.33433082247127	254	9	,	,	,
nyp.33433082247127	254	10	four	four	CD
nyp.33433082247127	254	11	table	table	NN
nyp.33433082247127	254	12	spoonfuls	spoonfuls	NN
nyp.33433082247127	254	13	of	of	IN
nyp.33433082247127	254	14	butter	butter	NN
nyp.33433082247127	254	15	,	,	,
nyp.33433082247127	254	16	one	one	CD
nyp.33433082247127	254	17	coffee	coffee	NN
nyp.33433082247127	254	18	cup	cup	NN
nyp.33433082247127	254	19	of	of	IN
nyp.33433082247127	254	20	flour	flour	NN
nyp.33433082247127	254	21	,	,	,
nyp.33433082247127	254	22	rose	rise	VBD
nyp.33433082247127	254	23	water	water	NN
nyp.33433082247127	254	24	,	,	,
nyp.33433082247127	254	25	and	and	CC
nyp.33433082247127	254	26	essence	essence	NN
nyp.33433082247127	254	27	of	of	IN
nyp.33433082247127	254	28	lemon	lemon	NN
nyp.33433082247127	254	29	;	;	:
nyp.33433082247127	254	30	make	make	VB
nyp.33433082247127	254	31	it	-PRON-	PRP
nyp.33433082247127	254	32	just	just	RB
nyp.33433082247127	254	33	thick	thick	JJ
nyp.33433082247127	254	34	batter	batter	NN
nyp.33433082247127	254	35	,	,	,
nyp.33433082247127	254	36	with	with	IN
nyp.33433082247127	254	37	the	the	DT
nyp.33433082247127	254	38	addition	addition	NN
nyp.33433082247127	254	39	of	of	IN
nyp.33433082247127	254	40	sweet	sweet	JJ
nyp.33433082247127	254	41	milk	milk	NN
nyp.33433082247127	254	42	.	.	.
nyp.33433082247127	255	1	Bake	bake	VB
nyp.33433082247127	255	2	in	in	IN
nyp.33433082247127	255	3	wafer	wafer	NN
nyp.33433082247127	255	4	irons	iron	NNS
nyp.33433082247127	255	5	.	.	.
nyp.33433082247127	256	1	Wafers	wafer	NNS
nyp.33433082247127	256	2	for	for	IN
nyp.33433082247127	256	3	Jelly.—One	jelly.—one	CD
nyp.33433082247127	256	4	pound	pound	NN
nyp.33433082247127	256	5	of	of	IN
nyp.33433082247127	256	6	flour	flour	NN
nyp.33433082247127	256	7	,	,	,
nyp.33433082247127	256	8	quarter	quarter	NN
nyp.33433082247127	256	9	of	of	IN
nyp.33433082247127	256	10	a	a	DT
nyp.33433082247127	256	11	pound	pound	NN
nyp.33433082247127	256	12	of	of	IN
nyp.33433082247127	256	13	butter	butter	NN
nyp.33433082247127	256	14	,	,	,
nyp.33433082247127	256	15	two	two	CD
nyp.33433082247127	256	16	eggs	egg	NNS
nyp.33433082247127	256	17	beat	beat	VBD
nyp.33433082247127	256	18	,	,	,
nyp.33433082247127	256	19	one	one	CD
nyp.33433082247127	256	20	glass	glass	NN
nyp.33433082247127	256	21	of	of	IN
nyp.33433082247127	256	22	wine	wine	NN
nyp.33433082247127	256	23	,	,	,
nyp.33433082247127	256	24	and	and	CC
nyp.33433082247127	256	25	a	a	DT
nyp.33433082247127	256	26	nutmeg	nutmeg	NN
nyp.33433082247127	256	27	.	.	.
nyp.33433082247127	257	1	Soft	soft	JJ
nyp.33433082247127	257	2	Wafers.—One	wafers.—one	CD
nyp.33433082247127	257	3	teacup	teacup	NN
nyp.33433082247127	257	4	of	of	IN
nyp.33433082247127	257	5	yeast	yeast	NN
nyp.33433082247127	257	6	,	,	,
nyp.33433082247127	257	7	one	one	CD
nyp.33433082247127	257	8	pound	pound	NN
nyp.33433082247127	257	9	of	of	IN
nyp.33433082247127	257	10	butter	butter	NN
nyp.33433082247127	257	11	,	,	,
nyp.33433082247127	257	12	one	one	CD
nyp.33433082247127	257	13	quart	quart	NN
nyp.33433082247127	257	14	of	of	IN
nyp.33433082247127	257	15	milk	milk	NN
nyp.33433082247127	257	16	,	,	,
nyp.33433082247127	257	17	two	two	CD
nyp.33433082247127	257	18	pounds	pound	NNS
nyp.33433082247127	257	19	of	of	IN
nyp.33433082247127	257	20	flour	flour	NN
nyp.33433082247127	257	21	,	,	,
nyp.33433082247127	257	22	ten	ten	CD
nyp.33433082247127	257	23	eggs	egg	NNS
nyp.33433082247127	257	24	,	,	,
nyp.33433082247127	257	25	the	the	DT
nyp.33433082247127	257	26	half	half	NN
nyp.33433082247127	257	27	of	of	IN
nyp.33433082247127	257	28	which	which	WDT
nyp.33433082247127	257	29	reserve	reserve	NN
nyp.33433082247127	257	30	till	till	IN
nyp.33433082247127	257	31	risen	rise	VBN
nyp.33433082247127	257	32	.	.	.
nyp.33433082247127	258	1	Bake	bake	VB
nyp.33433082247127	258	2	in	in	IN
nyp.33433082247127	258	3	wafer	wafer	NN
nyp.33433082247127	258	4	irons	iron	NNS
nyp.33433082247127	258	5	.	.	.
nyp.33433082247127	259	1	Hard	Hard	NNP
nyp.33433082247127	259	2	Wafers	Wafers	NNPS
nyp.33433082247127	259	3	,	,	,
nyp.33433082247127	259	4	No	no	UH
nyp.33433082247127	259	5	.	.	.
nyp.33433082247127	260	1	2.—Two	2.—two	CD
nyp.33433082247127	260	2	pounds	pound	NNS
nyp.33433082247127	260	3	of	of	IN
nyp.33433082247127	260	4	flour	flour	NN
nyp.33433082247127	260	5	,	,	,
nyp.33433082247127	260	6	four	four	CD
nyp.33433082247127	260	7	eggs	egg	NNS
nyp.33433082247127	260	8	,	,	,
nyp.33433082247127	260	9	half	half	PDT
nyp.33433082247127	260	10	a	a	DT
nyp.33433082247127	260	11	pound	pound	NN
nyp.33433082247127	260	12	of	of	IN
nyp.33433082247127	260	13	sugar	sugar	NN
nyp.33433082247127	260	14	,	,	,
nyp.33433082247127	260	15	roll	roll	VBP
nyp.33433082247127	260	16	very	very	RB
nyp.33433082247127	260	17	thin	thin	JJ
nyp.33433082247127	260	18	.	.	.
nyp.33433082247127	261	1	Beach	Beach	NNP
nyp.33433082247127	261	2	Jumbles.—One	Jumbles.—One	NNP
nyp.33433082247127	261	3	pound	pound	NN
nyp.33433082247127	261	4	of	of	IN
nyp.33433082247127	261	5	flour	flour	NN
nyp.33433082247127	261	6	,	,	,
nyp.33433082247127	261	7	one	one	CD
nyp.33433082247127	261	8	do	do	NN
nyp.33433082247127	261	9	.	.	.
nyp.33433082247127	262	1	of	of	IN
nyp.33433082247127	262	2	sugar	sugar	NN
nyp.33433082247127	262	3	,	,	,
nyp.33433082247127	262	4	one	one	CD
nyp.33433082247127	262	5	do	do	NN
nyp.33433082247127	262	6	.	.	.
nyp.33433082247127	263	1	of	of	IN
nyp.33433082247127	263	2	butter	butter	NN
nyp.33433082247127	263	3	,	,	,
nyp.33433082247127	263	4	six	six	CD
nyp.33433082247127	263	5	eggs	egg	NNS
nyp.33433082247127	263	6	;	;	:
nyp.33433082247127	263	7	lemon	lemon	NN
nyp.33433082247127	263	8	,	,	,
nyp.33433082247127	263	9	mace	mace	NN
nyp.33433082247127	263	10	and	and	CC
nyp.33433082247127	263	11	nutmeg	nutmeg	NN
nyp.33433082247127	263	12	—	—	:
nyp.33433082247127	263	13	a	a	DT
nyp.33433082247127	263	14	very	very	RB
nyp.33433082247127	263	15	little	little	JJ
nyp.33433082247127	263	16	.	.	.
nyp.33433082247127	264	1	Jumbles	Jumbles	NNP
nyp.33433082247127	264	2	,	,	,
nyp.33433082247127	264	3	No	no	UH
nyp.33433082247127	264	4	.	.	.
nyp.33433082247127	265	1	1.—Three	1.—three	CD
nyp.33433082247127	265	2	pounds	pound	NNS
nyp.33433082247127	265	3	flour	flour	NN
nyp.33433082247127	265	4	,	,	,
nyp.33433082247127	265	5	two	two	CD
nyp.33433082247127	265	6	pounds	pound	NNS
nyp.33433082247127	265	7	of	of	IN
nyp.33433082247127	265	8	sugar	sugar	NN
nyp.33433082247127	265	9	,	,	,
nyp.33433082247127	265	10	one	one	CD
nyp.33433082247127	265	11	and	and	CC
nyp.33433082247127	265	12	a	a	DT
nyp.33433082247127	265	13	half	half	JJ
nyp.33433082247127	265	14	pound	pound	NN
nyp.33433082247127	265	15	of	of	IN
nyp.33433082247127	265	16	butter	butter	NN
nyp.33433082247127	265	17	,	,	,
nyp.33433082247127	265	18	eight	eight	CD
nyp.33433082247127	265	19	eggs	egg	NNS
nyp.33433082247127	265	20	,	,	,
nyp.33433082247127	265	21	mace	mace	NN
nyp.33433082247127	265	22	and	and	CC
nyp.33433082247127	265	23	lemon	lemon	NN
nyp.33433082247127	265	24	.	.	.
nyp.33433082247127	266	1	Butter	butter	NN
nyp.33433082247127	266	2	Drops.—One	drops.—one	CD
nyp.33433082247127	266	3	cup	cup	NN
nyp.33433082247127	266	4	of	of	IN
nyp.33433082247127	266	5	butter	butter	NN
nyp.33433082247127	266	6	,	,	,
nyp.33433082247127	266	7	two	two	CD
nyp.33433082247127	266	8	do	do	VBP
nyp.33433082247127	266	9	.	.	.
nyp.33433082247127	267	1	of	of	IN
nyp.33433082247127	267	2	flour	flour	NN
nyp.33433082247127	267	3	,	,	,
nyp.33433082247127	267	4	two	two	CD
nyp.33433082247127	267	5	do	do	VBP
nyp.33433082247127	267	6	.	.	.
nyp.33433082247127	268	1	of	of	IN
nyp.33433082247127	268	2	sugar	sugar	NN
nyp.33433082247127	268	3	,	,	,
nyp.33433082247127	268	4	half	half	PDT
nyp.33433082247127	268	5	a	a	DT
nyp.33433082247127	268	6	teaspoonful	teaspoonful	NN
nyp.33433082247127	268	7	of	of	IN
nyp.33433082247127	268	8	pearlash	pearlash	NN
nyp.33433082247127	268	9	dissolved	dissolve	VBN
nyp.33433082247127	268	10	in	in	IN
nyp.33433082247127	268	11	water	water	NN
nyp.33433082247127	268	12	,	,	,
nyp.33433082247127	268	13	nutmeg	nutmeg	NN
nyp.33433082247127	268	14	;	;	:
nyp.33433082247127	268	15	roll	roll	VBP
nyp.33433082247127	268	16	very	very	RB
nyp.33433082247127	268	17	thin	thin	JJ
nyp.33433082247127	268	18	,	,	,
nyp.33433082247127	268	19	cut	cut	VBN
nyp.33433082247127	268	20	in	in	IN
nyp.33433082247127	268	21	square	square	JJ
nyp.33433082247127	268	22	cakes	cake	NNS
nyp.33433082247127	268	23	and	and	CC
nyp.33433082247127	268	24	bake	bake	VB
nyp.33433082247127	268	25	quick	quick	RB
nyp.33433082247127	268	26	.	.	.
nyp.33433082247127	269	1	and	and	CC
nyp.33433082247127	269	2	rotrwG	rotrwG	NNP
nyp.33433082247127	269	3	woman	woman	NN
nyp.33433082247127	269	4	's	's	POS
nyp.33433082247127	269	5	friend	friend	NN
nyp.33433082247127	269	6	.	.	.
nyp.33433082247127	270	1	25	25	CD
nyp.33433082247127	270	2	Hose	Hose	NNP
nyp.33433082247127	270	3	Drops.—One	drops.—one	CD
nyp.33433082247127	270	4	pound	pound	NN
nyp.33433082247127	270	5	of	of	IN
nyp.33433082247127	270	6	flour	flour	NN
nyp.33433082247127	270	7	,	,	,
nyp.33433082247127	270	8	three	three	CD
nyp.33433082247127	270	9	quarters	quarter	NNS
nyp.33433082247127	270	10	of	of	IN
nyp.33433082247127	270	11	a	a	DT
nyp.33433082247127	270	12	pound	pound	NN
nyp.33433082247127	270	13	of	of	IN
nyp.33433082247127	270	14	sugar	sugar	NN
nyp.33433082247127	270	15	,	,	,
nyp.33433082247127	270	16	one	one	CD
nyp.33433082247127	270	17	half	half	NN
nyp.33433082247127	270	18	do	do	NN
nyp.33433082247127	270	19	.	.	.
nyp.33433082247127	271	1	butter	butter	NN
nyp.33433082247127	271	2	,	,	,
nyp.33433082247127	271	3	four	four	CD
nyp.33433082247127	271	4	eggs	egg	NNS
nyp.33433082247127	271	5	,	,	,
nyp.33433082247127	271	6	three	three	CD
nyp.33433082247127	271	7	table-	table-	NN
nyp.33433082247127	271	8	spoonsful	spoonsful	JJ
nyp.33433082247127	271	9	rosewater	rosewater	NN
nyp.33433082247127	271	10	;	;	:
nyp.33433082247127	271	11	drop	drop	VB
nyp.33433082247127	271	12	on	on	IN
nyp.33433082247127	271	13	tins	tin	NNS
nyp.33433082247127	271	14	.	.	.
nyp.33433082247127	272	1	Crisp	Crisp	NNP
nyp.33433082247127	272	2	Sugar	Sugar	NNP
nyp.33433082247127	272	3	Cake.—One	cake.—one	NN
nyp.33433082247127	272	4	table	table	NN
nyp.33433082247127	272	5	spoonful	spoonful	NN
nyp.33433082247127	272	6	of	of	IN
nyp.33433082247127	272	7	butter	butter	NN
nyp.33433082247127	272	8	,	,	,
nyp.33433082247127	272	9	crisped	crisp	VBN
nyp.33433082247127	272	10	.with	.with	:
nyp.33433082247127	272	11	the	the	DT
nyp.33433082247127	272	12	same	same	JJ
nyp.33433082247127	272	13	quantity	quantity	NN
nyp.33433082247127	272	14	of	of	IN
nyp.33433082247127	272	15	sugar	sugar	NN
nyp.33433082247127	272	16	,	,	,
nyp.33433082247127	272	17	add	add	VB
nyp.33433082247127	272	18	a	a	DT
nyp.33433082247127	272	19	piece	piece	NN
nyp.33433082247127	272	20	of	of	IN
nyp.33433082247127	272	21	pearlash	pearlash	NNP
nyp.33433082247127	272	22	the	the	DT
nyp.33433082247127	272	23	size	size	NN
nyp.33433082247127	272	24	of	of	IN
nyp.33433082247127	272	25	a	a	DT
nyp.33433082247127	272	26	hazle	hazle	NNP
nyp.33433082247127	272	27	nut	nut	NN
nyp.33433082247127	272	28	,	,	,
nyp.33433082247127	272	29	dissolved	dissolve	VBN
nyp.33433082247127	272	30	in	in	IN
nyp.33433082247127	272	31	a	a	DT
nyp.33433082247127	272	32	very	very	RB
nyp.33433082247127	272	33	little	little	JJ
nyp.33433082247127	272	34	water	water	NN
nyp.33433082247127	272	35	;	;	:
nyp.33433082247127	272	36	when	when	WRB
nyp.33433082247127	272	37	cold	cold	JJ
nyp.33433082247127	272	38	add	add	VB
nyp.33433082247127	272	39	one	one	CD
nyp.33433082247127	272	40	egg	egg	NN
nyp.33433082247127	272	41	,	,	,
nyp.33433082247127	272	42	roll	roll	VB
nyp.33433082247127	272	43	in	in	IN
nyp.33433082247127	272	44	flour	flour	NN
nyp.33433082247127	272	45	and	and	CC
nyp.33433082247127	272	46	then	then	RB
nyp.33433082247127	272	47	roll	roll	VBP
nyp.33433082247127	272	48	in	in	IN
nyp.33433082247127	272	49	round	round	JJ
nyp.33433082247127	272	50	balls	ball	NNS
nyp.33433082247127	272	51	between	between	IN
nyp.33433082247127	272	52	the	the	DT
nyp.33433082247127	272	53	palms	palm	NNS
nyp.33433082247127	272	54	of	of	IN
nyp.33433082247127	272	55	your	-PRON-	PRP$
nyp.33433082247127	272	56	hands	hand	NNS
nyp.33433082247127	272	57	,	,	,
nyp.33433082247127	272	58	and	and	CC
nyp.33433082247127	272	59	bake	bake	VB
nyp.33433082247127	272	60	.	.	.
nyp.33433082247127	273	1	Jumbles	Jumbles	NNP
nyp.33433082247127	273	2	,	,	,
nyp.33433082247127	273	3	No	no	UH
nyp.33433082247127	273	4	.	.	.
nyp.33433082247127	274	1	S.—Four	S.—Four	NNP
nyp.33433082247127	274	2	oz	oz	NNP
nyp.33433082247127	274	3	.	.	.
nyp.33433082247127	275	1	of	of	IN
nyp.33433082247127	275	2	butter	butter	NN
nyp.33433082247127	275	3	,	,	,
nyp.33433082247127	275	4	one	one	CD
nyp.33433082247127	275	5	pound	pound	NN
nyp.33433082247127	275	6	of	of	IN
nyp.33433082247127	275	7	flour	flour	NN
nyp.33433082247127	275	8	,	,	,
nyp.33433082247127	275	9	four	four	CD
nyp.33433082247127	275	10	eggs	egg	NNS
nyp.33433082247127	275	11	,	,	,
nyp.33433082247127	275	12	one	one	CD
nyp.33433082247127	275	13	pound	pound	NN
nyp.33433082247127	275	14	of	of	IN
nyp.33433082247127	275	15	sugar	sugar	NN
nyp.33433082247127	275	16	,	,	,
nyp.33433082247127	275	17	qr	qr	NNP
nyp.33433082247127	275	18	.	.	.
nyp.33433082247127	276	1	to	to	TO
nyp.33433082247127	276	2	roll	roll	VB
nyp.33433082247127	276	3	,	,	,
nyp.33433082247127	276	4	and	and	CC
nyp.33433082247127	276	5	a	a	DT
nyp.33433082247127	276	6	nutmeg	nutmeg	NN
nyp.33433082247127	276	7	.	.	.
nyp.33433082247127	277	1	Sugar	sugar	NN
nyp.33433082247127	277	2	Drops.—Twelve	drops.—twelve	NN
nyp.33433082247127	277	3	table	table	NN
nyp.33433082247127	277	4	spoonsful	spoonsful	NN
nyp.33433082247127	277	5	of	of	IN
nyp.33433082247127	277	6	butter	butter	NN
nyp.33433082247127	277	7	,	,	,
nyp.33433082247127	277	8	twenty	twenty	CD
nyp.33433082247127	277	9	do	do	VBP
nyp.33433082247127	277	10	.	.	.
nyp.33433082247127	278	1	sugar	sugar	NN
nyp.33433082247127	278	2	,	,	,
nyp.33433082247127	278	3	one	one	CD
nyp.33433082247127	278	4	pint	pint	NN
nyp.33433082247127	278	5	sifted	sift	VBN
nyp.33433082247127	278	6	flour	flour	NN
nyp.33433082247127	278	7	,	,	,
nyp.33433082247127	278	8	half	half	PDT
nyp.33433082247127	278	9	a	a	DT
nyp.33433082247127	278	10	nutmeg	nutmeg	NN
nyp.33433082247127	278	11	and	and	CC
nyp.33433082247127	278	12	three	three	CD
nyp.33433082247127	278	13	eggs	egg	NNS
nyp.33433082247127	278	14	,	,	,
nyp.33433082247127	278	15	Cream	Cream	NNP
nyp.33433082247127	278	16	Tartar	Tartar	NNP
nyp.33433082247127	278	17	Cakes.—Four	Cakes.—Four	NNP
nyp.33433082247127	278	18	cups	cup	NNS
nyp.33433082247127	278	19	of	of	IN
nyp.33433082247127	278	20	flour	flour	NN
nyp.33433082247127	278	21	,	,	,
nyp.33433082247127	278	22	two	two	CD
nyp.33433082247127	278	23	do	do	VBP
nyp.33433082247127	278	24	.	.	.
nyp.33433082247127	279	1	of	of	IN
nyp.33433082247127	279	2	su-	su-	NNP
nyp.33433082247127	279	3	gar	gar	NNP
nyp.33433082247127	279	4	,	,	,
nyp.33433082247127	279	5	two	two	CD
nyp.33433082247127	279	6	cups	cup	NNS
nyp.33433082247127	279	7	of	of	IN
nyp.33433082247127	279	8	butter	butter	NN
nyp.33433082247127	279	9	,	,	,
nyp.33433082247127	279	10	two	two	CD
nyp.33433082247127	279	11	teaspoonsful	teaspoonsful	NN
nyp.33433082247127	279	12	cream	cream	NN
nyp.33433082247127	279	13	tartar	tartar	NN
nyp.33433082247127	279	14	,	,	,
nyp.33433082247127	279	15	one	one	CD
nyp.33433082247127	279	16	of	of	IN
nyp.33433082247127	279	17	soda	soda	NN
nyp.33433082247127	279	18	,	,	,
nyp.33433082247127	279	19	nutmeg	nutmeg	NN
nyp.33433082247127	279	20	;	;	:
nyp.33433082247127	279	21	knead	knead	VB
nyp.33433082247127	279	22	stiff	stiff	JJ
nyp.33433082247127	279	23	.	.	.
nyp.33433082247127	280	1	New	New	NNP
nyp.33433082247127	280	2	Years	Years	NNP
nyp.33433082247127	280	3	Cake	Cake	NNP
nyp.33433082247127	280	4	,	,	,
nyp.33433082247127	280	5	No	no	UH
nyp.33433082247127	280	6	.	.	.
nyp.33433082247127	281	1	1.—Two	1.—two	CD
nyp.33433082247127	281	2	cups	cup	NNS
nyp.33433082247127	281	3	sugar	sugar	NN
nyp.33433082247127	281	4	,	,	,
nyp.33433082247127	281	5	one	one	CD
nyp.33433082247127	281	6	half	half	NN
nyp.33433082247127	281	7	do	do	NN
nyp.33433082247127	281	8	.	.	.
nyp.33433082247127	282	1	butter	butter	NN
nyp.33433082247127	282	2	,	,	,
nyp.33433082247127	282	3	one	one	CD
nyp.33433082247127	282	4	teaspoonful	teaspoonful	NN
nyp.33433082247127	282	5	pearlash	pearlash	NNP
nyp.33433082247127	282	6	,	,	,
nyp.33433082247127	282	7	half	half	PDT
nyp.33433082247127	282	8	a	a	DT
nyp.33433082247127	282	9	cup	cup	NN
nyp.33433082247127	282	10	of	of	IN
nyp.33433082247127	282	11	water	water	NN
nyp.33433082247127	282	12	;	;	:
nyp.33433082247127	282	13	for	for	IN
nyp.33433082247127	282	14	stamps	stamp	NNS
nyp.33433082247127	282	15	.	.	.
nyp.33433082247127	283	1	New	New	NNP
nyp.33433082247127	283	2	Years	Years	NNP
nyp.33433082247127	283	3	Cake	Cake	NNP
nyp.33433082247127	283	4	,	,	,
nyp.33433082247127	283	5	No	no	UH
nyp.33433082247127	283	6	.	.	.
nyp.33433082247127	284	1	2.—Three	2.—three	CD
nyp.33433082247127	284	2	pounds	pound	NNS
nyp.33433082247127	284	3	of	of	IN
nyp.33433082247127	284	4	flour	flour	NN
nyp.33433082247127	284	5	,	,	,
nyp.33433082247127	284	6	one	one	CD
nyp.33433082247127	284	7	pound	pound	NN
nyp.33433082247127	284	8	of	of	IN
nyp.33433082247127	284	9	powdered	powder	VBN
nyp.33433082247127	284	10	white	white	JJ
nyp.33433082247127	284	11	sugar	sugar	NN
nyp.33433082247127	284	12	,	,	,
nyp.33433082247127	284	13	one	one	CD
nyp.33433082247127	284	14	pound	pound	NN
nyp.33433082247127	284	15	of	of	IN
nyp.33433082247127	284	16	fresh	fresh	JJ
nyp.33433082247127	284	17	butter	butter	NN
nyp.33433082247127	284	18	,	,	,
nyp.33433082247127	284	19	one	one	CD
nyp.33433082247127	284	20	pint	pint	NN
nyp.33433082247127	284	21	of	of	IN
nyp.33433082247127	284	22	milk	milk	NN
nyp.33433082247127	284	23	,	,	,
nyp.33433082247127	284	24	with	with	IN
nyp.33433082247127	284	25	a	a	DT
nyp.33433082247127	284	26	small	small	JJ
nyp.33433082247127	284	27	teaspoonful	teaspoonful	NN
nyp.33433082247127	284	28	of	of	IN
nyp.33433082247127	284	29	pearlash	pearlash	NNP
nyp.33433082247127	284	30	dis-	dis-	XX
nyp.33433082247127	284	31	solved	solve	VBD
nyp.33433082247127	284	32	in	in	IN
nyp.33433082247127	284	33	it	-PRON-	PRP
nyp.33433082247127	284	34	.	.	.
nyp.33433082247127	285	1	Jumbles	Jumbles	NNP
nyp.33433082247127	285	2	,	,	,
nyp.33433082247127	285	3	No	no	UH
nyp.33433082247127	285	4	.	.	.
nyp.33433082247127	286	1	3.—Three	3.—three	CD
nyp.33433082247127	286	2	eggs	egg	NNS
nyp.33433082247127	286	3	,	,	,
nyp.33433082247127	286	4	half	half	PDT
nyp.33433082247127	286	5	a	a	DT
nyp.33433082247127	286	6	pound	pound	NN
nyp.33433082247127	286	7	of	of	IN
nyp.33433082247127	286	8	flour	flour	NN
nyp.33433082247127	286	9	sifted	sift	VBN
nyp.33433082247127	286	10	,	,	,
nyp.33433082247127	286	11	26	26	CD
nyp.33433082247127	286	12	THE	the	DT
nyp.33433082247127	286	13	PRACTICAL	practical	JJ
nyp.33433082247127	286	14	HOUSEKEEPER	housekeeper	NN
nyp.33433082247127	286	15	,	,	,
nyp.33433082247127	286	16	half	half	PDT
nyp.33433082247127	286	17	a	a	DT
nyp.33433082247127	286	18	pound	pound	NN
nyp.33433082247127	286	19	of	of	IN
nyp.33433082247127	286	20	butter	butter	NN
nyp.33433082247127	286	21	,	,	,
nyp.33433082247127	286	22	half	half	PDT
nyp.33433082247127	286	23	a	a	DT
nyp.33433082247127	286	24	pound	pound	NN
nyp.33433082247127	286	25	loaf	loaf	NN
nyp.33433082247127	286	26	sugar	sugar	NN
nyp.33433082247127	286	27	,	,	,
nyp.33433082247127	286	28	a	a	DT
nyp.33433082247127	286	29	table	table	NN
nyp.33433082247127	286	30	spoonful	spoonful	NN
nyp.33433082247127	286	31	rosewater	rosewater	NN
nyp.33433082247127	286	32	.	.	.
nyp.33433082247127	287	1	Apees.—A	apees.—a	JJ
nyp.33433082247127	287	2	pound	pound	NN
nyp.33433082247127	287	3	of	of	IN
nyp.33433082247127	287	4	flour	flour	NN
nyp.33433082247127	287	5	sifted	sift	VBN
nyp.33433082247127	287	6	,	,	,
nyp.33433082247127	287	7	half	half	PDT
nyp.33433082247127	287	8	a	a	DT
nyp.33433082247127	287	9	pound	pound	NN
nyp.33433082247127	287	10	butter	butter	NN
nyp.33433082247127	287	11	,	,	,
nyp.33433082247127	287	12	wine	wine	NN
nyp.33433082247127	287	13	and	and	CC
nyp.33433082247127	287	14	rosewater	rosewater	NN
nyp.33433082247127	287	15	mixed	mix	VBN
nyp.33433082247127	287	16	—	—	:
nyp.33433082247127	287	17	a	a	DT
nyp.33433082247127	287	18	wine	wine	NN
nyp.33433082247127	287	19	glass	glass	NN
nyp.33433082247127	287	20	—	—	:
nyp.33433082247127	287	21	half	half	PDT
nyp.33433082247127	287	22	a	a	DT
nyp.33433082247127	287	23	pound	pound	NN
nyp.33433082247127	287	24	sugar	sugar	NN
nyp.33433082247127	287	25	,	,	,
nyp.33433082247127	287	26	nutmeg	nutmeg	NN
nyp.33433082247127	287	27	.	.	.
nyp.33433082247127	288	1	Caraway	caraway	JJ
nyp.33433082247127	288	2	Cakes.—One	Cakes.—One	NNP
nyp.33433082247127	288	3	pound	pound	NN
nyp.33433082247127	288	4	of	of	IN
nyp.33433082247127	288	5	flour	flour	NN
nyp.33433082247127	288	6	,	,	,
nyp.33433082247127	288	7	three	three	CD
nyp.33433082247127	288	8	quarters	quarter	NNS
nyp.33433082247127	288	9	o	o	UH
nyp.33433082247127	288	10	a	a	DT
nyp.33433082247127	288	11	pound	pound	NN
nyp.33433082247127	288	12	of	of	IN
nyp.33433082247127	288	13	butter	butter	NN
nyp.33433082247127	288	14	,	,	,
nyp.33433082247127	288	15	do	do	VB
nyp.33433082247127	288	16	.	.	.
nyp.33433082247127	289	1	of	of	IN
nyp.33433082247127	289	2	sugar	sugar	NN
nyp.33433082247127	289	3	,	,	,
nyp.33433082247127	289	4	glass	glass	NN
nyp.33433082247127	289	5	of	of	IN
nyp.33433082247127	289	6	rose	rose	NN
nyp.33433082247127	289	7	water	water	NN
nyp.33433082247127	289	8	,	,	,
nyp.33433082247127	289	9	four	four	CD
nyp.33433082247127	289	10	eggs	egg	NNS
nyp.33433082247127	289	11	,	,	,
nyp.33433082247127	289	12	half	half	PDT
nyp.33433082247127	289	13	a	a	DT
nyp.33433082247127	289	14	teacup	teacup	NN
nyp.33433082247127	289	15	caraway	caraway	NN
nyp.33433082247127	289	16	seed	seed	NN
nyp.33433082247127	289	17	.	.	.
nyp.33433082247127	290	1	Drop	drop	VB
nyp.33433082247127	290	2	them	-PRON-	PRP
nyp.33433082247127	290	3	from	from	IN
nyp.33433082247127	290	4	a	a	DT
nyp.33433082247127	290	5	spoon	spoon	NN
nyp.33433082247127	290	6	on	on	IN
nyp.33433082247127	290	7	tin	tin	NN
nyp.33433082247127	290	8	sheets	sheet	NNS
nyp.33433082247127	290	9	.	.	.
nyp.33433082247127	291	1	Bake	bake	VB
nyp.33433082247127	291	2	slow	slow	JJ
nyp.33433082247127	291	3	.	.	.
nyp.33433082247127	292	1	Hickory	Hickory	NNP
nyp.33433082247127	292	2	Cakes.—One	Cakes.—One	NNP
nyp.33433082247127	292	3	cup	cup	NN
nyp.33433082247127	292	4	of	of	IN
nyp.33433082247127	292	5	butter	butter	NN
nyp.33433082247127	292	6	,	,	,
nyp.33433082247127	292	7	two	two	CD
nyp.33433082247127	292	8	of	of	IN
nyp.33433082247127	292	9	sugar	sugar	NN
nyp.33433082247127	292	10	,	,	,
nyp.33433082247127	292	11	one	one	CD
nyp.33433082247127	292	12	of	of	IN
nyp.33433082247127	292	13	milk	milk	NN
nyp.33433082247127	292	14	,	,	,
nyp.33433082247127	292	15	two	two	CD
nyp.33433082247127	292	16	eggs	egg	NNS
nyp.33433082247127	292	17	,	,	,
nyp.33433082247127	292	18	one	one	CD
nyp.33433082247127	292	19	teaspoonful	teaspoonful	NN
nyp.33433082247127	292	20	pearlash	pearlash	NN
nyp.33433082247127	292	21	,	,	,
nyp.33433082247127	292	22	flour	flour	NN
nyp.33433082247127	292	23	,	,	,
nyp.33433082247127	292	24	dropped	drop	VBD
nyp.33433082247127	292	25	on	on	IN
nyp.33433082247127	292	26	tins	tin	NNS
nyp.33433082247127	292	27	,	,	,
nyp.33433082247127	292	28	and	and	CC
nyp.33433082247127	292	29	covered	cover	VBN
nyp.33433082247127	292	30	with	with	IN
nyp.33433082247127	292	31	nut	nut	NN
nyp.33433082247127	292	32	meats	meat	NNS
nyp.33433082247127	292	33	—	—	:
nyp.33433082247127	292	34	excellent	excellent	JJ
nyp.33433082247127	292	35	;	;	:
nyp.33433082247127	292	36	or	or	CC
nyp.33433082247127	292	37	chopped	chop	VBN
nyp.33433082247127	292	38	fine	fine	RB
nyp.33433082247127	292	39	,	,	,
nyp.33433082247127	292	40	and	and	CC
nyp.33433082247127	292	41	stirred	stir	VBD
nyp.33433082247127	292	42	in	in	RP
nyp.33433082247127	292	43	.	.	.
nyp.33433082247127	293	1	In	in	IN
nyp.33433082247127	293	2	such	such	JJ
nyp.33433082247127	293	3	case	case	NN
nyp.33433082247127	293	4	make	make	VBP
nyp.33433082247127	293	5	the	the	DT
nyp.33433082247127	293	6	cake	cake	NN
nyp.33433082247127	293	7	richer	rich	JJR
nyp.33433082247127	293	8	.	.	.
nyp.33433082247127	294	1	New	New	NNP
nyp.33433082247127	294	2	York	York	NNP
nyp.33433082247127	294	3	Cup	Cup	NNP
nyp.33433082247127	294	4	Cake.—Four	Cake.—Four	NNP
nyp.33433082247127	294	5	eggs	egg	NNS
nyp.33433082247127	294	6	,	,	,
nyp.33433082247127	294	7	four	four	CD
nyp.33433082247127	294	8	cups	cup	NNS
nyp.33433082247127	294	9	of	of	IN
nyp.33433082247127	294	10	flour	flour	NN
nyp.33433082247127	294	11	,	,	,
nyp.33433082247127	294	12	three	three	CD
nyp.33433082247127	294	13	of	of	IN
nyp.33433082247127	294	14	sugar	sugar	NN
nyp.33433082247127	294	15	,	,	,
nyp.33433082247127	294	16	one	one	CD
nyp.33433082247127	294	17	of	of	IN
nyp.33433082247127	294	18	butter	butter	NN
nyp.33433082247127	294	19	,	,	,
nyp.33433082247127	294	20	one	one	CD
nyp.33433082247127	294	21	of	of	IN
nyp.33433082247127	294	22	milk	milk	NN
nyp.33433082247127	294	23	,	,	,
nyp.33433082247127	294	24	one	one	CD
nyp.33433082247127	294	25	glass	glass	NN
nyp.33433082247127	294	26	white	white	JJ
nyp.33433082247127	294	27	wine	wine	NN
nyp.33433082247127	294	28	,	,	,
nyp.33433082247127	294	29	teaspoonful	teaspoonful	NNP
nyp.33433082247127	294	30	pearlash	pearlash	NNP
nyp.33433082247127	294	31	,	,	,
nyp.33433082247127	294	32	nutmeg	nutmeg	NN
nyp.33433082247127	294	33	and	and	CC
nyp.33433082247127	294	34	cinnamon	cinnamon	NN
nyp.33433082247127	294	35	.	.	.
nyp.33433082247127	295	1	Cup	Cup	NNP
nyp.33433082247127	295	2	Cake	Cake	NNP
nyp.33433082247127	295	3	,	,	,
nyp.33433082247127	295	4	iVo	iVo	NNP
nyp.33433082247127	295	5	.	.	.
nyp.33433082247127	296	1	1.—Two	1.—two	CD
nyp.33433082247127	296	2	cups	cup	NNS
nyp.33433082247127	296	3	of	of	IN
nyp.33433082247127	296	4	butter	butter	NN
nyp.33433082247127	296	5	,	,	,
nyp.33433082247127	296	6	two	two	CD
nyp.33433082247127	296	7	of	of	IN
nyp.33433082247127	296	8	sugar	sugar	NN
nyp.33433082247127	296	9	,	,	,
nyp.33433082247127	296	10	two	two	CD
nyp.33433082247127	296	11	of	of	IN
nyp.33433082247127	296	12	flour	flour	NN
nyp.33433082247127	296	13	,	,	,
nyp.33433082247127	296	14	five	five	CD
nyp.33433082247127	296	15	eggs	egg	NNS
nyp.33433082247127	296	16	,	,	,
nyp.33433082247127	296	17	teaspoonful	teaspoonful	NN
nyp.33433082247127	296	18	of	of	IN
nyp.33433082247127	296	19	pearlash	pearlash	NNP
nyp.33433082247127	296	20	in	in	IN
nyp.33433082247127	296	21	vinegar	vinegar	NN
nyp.33433082247127	296	22	.	.	.
nyp.33433082247127	297	1	Cup	Cup	NNP
nyp.33433082247127	297	2	Cake	Cake	NNP
nyp.33433082247127	297	3	,	,	,
nyp.33433082247127	297	4	No	no	UH
nyp.33433082247127	297	5	.	.	.
nyp.33433082247127	298	1	2.—Two	2.—two	CD
nyp.33433082247127	298	2	eggs	egg	NNS
nyp.33433082247127	298	3	,	,	,
nyp.33433082247127	298	4	one	one	CD
nyp.33433082247127	298	5	cup	cup	NN
nyp.33433082247127	298	6	of	of	IN
nyp.33433082247127	298	7	sugar	sugar	NN
nyp.33433082247127	298	8	,	,	,
nyp.33433082247127	298	9	one	one	CD
nyp.33433082247127	298	10	of	of	IN
nyp.33433082247127	298	11	sour	sour	JJ
nyp.33433082247127	298	12	cream	cream	NN
nyp.33433082247127	298	13	,	,	,
nyp.33433082247127	298	14	half	half	NN
nyp.33433082247127	298	15	cup	cup	NN
nyp.33433082247127	298	16	of	of	IN
nyp.33433082247127	298	17	butter	butter	NN
nyp.33433082247127	298	18	,	,	,
nyp.33433082247127	298	19	teaspoonful	teaspoonful	NN
nyp.33433082247127	298	20	of	of	IN
nyp.33433082247127	298	21	pearlash	pearlash	NNP
nyp.33433082247127	298	22	.	.	.
nyp.33433082247127	299	1	Cup	Cup	NNP
nyp.33433082247127	299	2	Cake	Cake	NNP
nyp.33433082247127	299	3	,	,	,
nyp.33433082247127	299	4	No	no	UH
nyp.33433082247127	299	5	.	.	.
nyp.33433082247127	300	1	3.—Three	3.—three	CD
nyp.33433082247127	300	2	cups	cup	NNS
nyp.33433082247127	300	3	of	of	IN
nyp.33433082247127	300	4	sugar	sugar	NN
nyp.33433082247127	300	5	,	,	,
nyp.33433082247127	300	6	one	one	CD
nyp.33433082247127	300	7	of	of	IN
nyp.33433082247127	300	8	butter	butter	NN
nyp.33433082247127	300	9	,	,	,
nyp.33433082247127	300	10	three	three	CD
nyp.33433082247127	300	11	eggs	egg	NNS
nyp.33433082247127	300	12	,	,	,
nyp.33433082247127	300	13	one	one	CD
nyp.33433082247127	300	14	cup	cup	NN
nyp.33433082247127	300	15	of	of	IN
nyp.33433082247127	300	16	sour	sour	JJ
nyp.33433082247127	300	17	cream	cream	NN
nyp.33433082247127	300	18	,	,	,
nyp.33433082247127	300	19	one	one	CD
nyp.33433082247127	300	20	teaspoonful	teaspoonful	NN
nyp.33433082247127	300	21	pearlash	pearlash	NN
nyp.33433082247127	300	22	,	,	,
nyp.33433082247127	300	23	AND	and	CC
nyp.33433082247127	300	24	TOUNG	TOUNG	NNP
nyp.33433082247127	300	25	WOMAN	WOMAN	NNP
nyp.33433082247127	300	26	'S	's	POS
nyp.33433082247127	300	27	FRIEND	friend	NN
nyp.33433082247127	300	28	.	.	.
nyp.33433082247127	301	1	27	27	CD
nyp.33433082247127	301	2	four	four	CD
nyp.33433082247127	301	3	cups	cup	NNS
nyp.33433082247127	301	4	of	of	IN
nyp.33433082247127	301	5	flour	flour	NN
nyp.33433082247127	301	6	,	,	,
nyp.33433082247127	301	7	nutmeg	nutmeg	NN
nyp.33433082247127	301	8	.	.	.
nyp.33433082247127	302	1	Bake	bake	VB
nyp.33433082247127	302	2	in	in	IN
nyp.33433082247127	302	3	a	a	DT
nyp.33433082247127	302	4	loaf	loaf	NN
nyp.33433082247127	302	5	,	,	,
nyp.33433082247127	302	6	or	or	CC
nyp.33433082247127	302	7	square	square	JJ
nyp.33433082247127	302	8	tin	tin	NN
nyp.33433082247127	302	9	one	one	CD
nyp.33433082247127	302	10	hour	hour	NN
nyp.33433082247127	302	11	.	.	.
nyp.33433082247127	303	1	Cup	Cup	NNP
nyp.33433082247127	303	2	Cake	Cake	NNP
nyp.33433082247127	303	3	,	,	,
nyp.33433082247127	303	4	No	no	UH
nyp.33433082247127	303	5	.	.	.
nyp.33433082247127	304	1	4.—Four	4.—four	CD
nyp.33433082247127	304	2	eggs	egg	NNS
nyp.33433082247127	304	3	,	,	,
nyp.33433082247127	304	4	two	two	CD
nyp.33433082247127	304	5	cups	cup	NNS
nyp.33433082247127	304	6	of	of	IN
nyp.33433082247127	304	7	sugar	sugar	NN
nyp.33433082247127	304	8	,	,	,
nyp.33433082247127	304	9	one	one	CD
nyp.33433082247127	304	10	half	half	NN
nyp.33433082247127	304	11	cup	cup	NN
nyp.33433082247127	304	12	of	of	IN
nyp.33433082247127	304	13	butter	butter	NN
nyp.33433082247127	304	14	,	,	,
nyp.33433082247127	304	15	do	do	VB
nyp.33433082247127	304	16	.	.	.
nyp.33433082247127	305	1	sour	sour	JJ
nyp.33433082247127	305	2	milk	milk	NN
nyp.33433082247127	305	3	,	,	,
nyp.33433082247127	305	4	half	half	PDT
nyp.33433082247127	305	5	a	a	DT
nyp.33433082247127	305	6	teaspoonful	teaspoonful	NN
nyp.33433082247127	305	7	pearlash	pearlash	NN
nyp.33433082247127	305	8	.	.	.
nyp.33433082247127	306	1	■	■	NFP
nyp.33433082247127	306	2	Cup	Cup	NNP
nyp.33433082247127	306	3	Cake	Cake	NNP
nyp.33433082247127	306	4	,	,	,
nyp.33433082247127	306	5	No	no	UH
nyp.33433082247127	306	6	.	.	.
nyp.33433082247127	307	1	5.—Three	5.—three	CD
nyp.33433082247127	307	2	eggs	egg	NNS
nyp.33433082247127	307	3	,	,	,
nyp.33433082247127	307	4	one	one	CD
nyp.33433082247127	307	5	cup	cup	NN
nyp.33433082247127	307	6	and	and	CC
nyp.33433082247127	307	7	a	a	DT
nyp.33433082247127	307	8	half	half	NN
nyp.33433082247127	307	9	of	of	IN
nyp.33433082247127	307	10	sugar	sugar	NN
nyp.33433082247127	307	11	,	,	,
nyp.33433082247127	307	12	half	half	JJ
nyp.33433082247127	307	13	cup	cup	NN
nyp.33433082247127	307	14	of	of	IN
nyp.33433082247127	307	15	butter	butter	NN
nyp.33433082247127	307	16	,	,	,
nyp.33433082247127	307	17	do	do	VB
nyp.33433082247127	307	18	.	.	.
nyp.33433082247127	308	1	cream	cream	NN
nyp.33433082247127	308	2	,	,	,
nyp.33433082247127	308	3	three	three	CD
nyp.33433082247127	308	4	cups	cup	NNS
nyp.33433082247127	308	5	flour	flour	NN
nyp.33433082247127	308	6	,	,	,
nyp.33433082247127	308	7	a	a	DT
nyp.33433082247127	308	8	teaspoonful	teaspoonful	NN
nyp.33433082247127	308	9	pearlash	pearlash	NN
nyp.33433082247127	308	10	.	.	.
nyp.33433082247127	309	1	Jackson	Jackson	NNP
nyp.33433082247127	309	2	Jumbles.—Take	Jumbles.—Take	NNP
nyp.33433082247127	309	3	five	five	CD
nyp.33433082247127	309	4	cups	cup	NNS
nyp.33433082247127	309	5	flour	flour	NN
nyp.33433082247127	309	6	,	,	,
nyp.33433082247127	309	7	three	three	CD
nyp.33433082247127	309	8	do	do	VBP
nyp.33433082247127	309	9	.	.	.
nyp.33433082247127	310	1	sugar	sugar	NN
nyp.33433082247127	310	2	,	,	,
nyp.33433082247127	310	3	one	one	CD
nyp.33433082247127	310	4	of	of	IN
nyp.33433082247127	310	5	butter	butter	NN
nyp.33433082247127	310	6	,	,	,
nyp.33433082247127	310	7	two	two	CD
nyp.33433082247127	310	8	eggs	egg	NNS
nyp.33433082247127	310	9	,	,	,
nyp.33433082247127	310	10	a	a	DT
nyp.33433082247127	310	11	teaspoonful	teaspoonful	NN
nyp.33433082247127	310	12	pearlash	pearlash	NN
nyp.33433082247127	310	13	in	in	IN
nyp.33433082247127	310	14	a	a	DT
nyp.33433082247127	310	15	cup	cup	NN
nyp.33433082247127	310	16	of	of	IN
nyp.33433082247127	310	17	sour	sour	JJ
nyp.33433082247127	310	18	cream	cream	NN
nyp.33433082247127	310	19	.	.	.
nyp.33433082247127	311	1	Clay	Clay	NNP
nyp.33433082247127	311	2	Jumbles.—One	Jumbles.—One	NNP
nyp.33433082247127	311	3	and	and	CC
nyp.33433082247127	311	4	a	a	DT
nyp.33433082247127	311	5	half	half	JJ
nyp.33433082247127	311	6	pound	pound	NN
nyp.33433082247127	311	7	of	of	IN
nyp.33433082247127	311	8	flour	flour	NN
nyp.33433082247127	311	9	,	,	,
nyp.33433082247127	311	10	three	three	CD
nyp.33433082247127	311	11	quarters	quarter	NNS
nyp.33433082247127	311	12	of	of	IN
nyp.33433082247127	311	13	a	a	DT
nyp.33433082247127	311	14	pound	pound	NN
nyp.33433082247127	311	15	butter	butter	NN
nyp.33433082247127	311	16	,	,	,
nyp.33433082247127	311	17	three	three	CD
nyp.33433082247127	311	18	quarters	quarter	NNS
nyp.33433082247127	311	19	of	of	IN
nyp.33433082247127	311	20	a	a	DT
nyp.33433082247127	311	21	pound	pound	NN
nyp.33433082247127	311	22	of	of	IN
nyp.33433082247127	311	23	sugar	sugar	NN
nyp.33433082247127	311	24	,	,	,
nyp.33433082247127	311	25	two	two	CD
nyp.33433082247127	311	26	eggs	egg	NNS
nyp.33433082247127	311	27	,	,	,
nyp.33433082247127	311	28	one	one	CD
nyp.33433082247127	311	29	nutmeg	nutmeg	NN
nyp.33433082247127	311	30	,	,	,
nyp.33433082247127	311	31	a	a	DT
nyp.33433082247127	311	32	little	little	JJ
nyp.33433082247127	311	33	brandy	brandy	NN
nyp.33433082247127	311	34	,	,	,
nyp.33433082247127	311	35	a	a	DT
nyp.33433082247127	311	36	teaspoonful	teaspoonful	NN
nyp.33433082247127	311	37	rosewater	rosewater	NN
nyp.33433082247127	311	38	.	.	.
nyp.33433082247127	312	1	Sugar	Sugar	NNP
nyp.33433082247127	312	2	Cakes.—Take	Cakes.—Take	NNP
nyp.33433082247127	312	3	one	one	CD
nyp.33433082247127	312	4	cup	cup	NN
nyp.33433082247127	312	5	of	of	IN
nyp.33433082247127	312	6	sugar	sugar	NN
nyp.33433082247127	312	7	,	,	,
nyp.33433082247127	312	8	one	one	CD
nyp.33433082247127	312	9	cup	cup	NN
nyp.33433082247127	312	10	of	of	IN
nyp.33433082247127	312	11	butter	butter	NN
nyp.33433082247127	312	12	,	,	,
nyp.33433082247127	312	13	one	one	CD
nyp.33433082247127	312	14	cup	cup	NN
nyp.33433082247127	312	15	cream	cream	NN
nyp.33433082247127	312	16	,	,	,
nyp.33433082247127	312	17	one	one	CD
nyp.33433082247127	312	18	teaspoonful	teaspoonful	NN
nyp.33433082247127	312	19	of	of	IN
nyp.33433082247127	312	20	pearlash	pearlash	NNP
nyp.33433082247127	312	21	;	;	:
nyp.33433082247127	312	22	roll	roll	VB
nyp.33433082247127	312	23	them	-PRON-	PRP
nyp.33433082247127	312	24	soft	soft	JJ
nyp.33433082247127	312	25	.	.	.
nyp.33433082247127	313	1	Soft	soft	JJ
nyp.33433082247127	313	2	Cake.—Two	cake.—two	JJ
nyp.33433082247127	313	3	pounds	pound	NNS
nyp.33433082247127	313	4	of	of	IN
nyp.33433082247127	313	5	flour	flour	NN
nyp.33433082247127	313	6	,	,	,
nyp.33433082247127	313	7	eight	eight	CD
nyp.33433082247127	313	8	oz	oz	NN
nyp.33433082247127	313	9	.	.	.
nyp.33433082247127	314	1	of	of	IN
nyp.33433082247127	314	2	butter	butter	NN
nyp.33433082247127	314	3	,	,	,
nyp.33433082247127	314	4	eight	eight	CD
nyp.33433082247127	314	5	oz	oz	NN
nyp.33433082247127	314	6	.	.	.
nyp.33433082247127	315	1	of	of	IN
nyp.33433082247127	315	2	sugar	sugar	NN
nyp.33433082247127	315	3	,	,	,
nyp.33433082247127	315	4	and	and	CC
nyp.33433082247127	315	5	four	four	CD
nyp.33433082247127	315	6	eggs	egg	NNS
nyp.33433082247127	315	7	.	.	.
nyp.33433082247127	316	1	Easy	Easy	NNP
nyp.33433082247127	316	2	Fruit	Fruit	NNP
nyp.33433082247127	316	3	Cake.—One	cake.—one	CD
nyp.33433082247127	316	4	pound	pound	NN
nyp.33433082247127	316	5	and	and	CC
nyp.33433082247127	316	6	four	four	CD
nyp.33433082247127	316	7	oz	oz	NN
nyp.33433082247127	316	8	.	.	.
nyp.33433082247127	317	1	of	of	IN
nyp.33433082247127	317	2	flour	flour	NN
nyp.33433082247127	317	3	,	,	,
nyp.33433082247127	317	4	one	one	CD
nyp.33433082247127	317	5	pound	pound	NN
nyp.33433082247127	317	6	of	of	IN
nyp.33433082247127	317	7	butter	butter	NN
nyp.33433082247127	317	8	,	,	,
nyp.33433082247127	317	9	one	one	CD
nyp.33433082247127	317	10	pound	pound	NN
nyp.33433082247127	317	11	of	of	IN
nyp.33433082247127	317	12	sugar	sugar	NN
nyp.33433082247127	317	13	,	,	,
nyp.33433082247127	317	14	ten	ten	CD
nyp.33433082247127	317	15	eggs	egg	NNS
nyp.33433082247127	317	16	,	,	,
nyp.33433082247127	317	17	one	one	CD
nyp.33433082247127	317	18	pound	pound	NN
nyp.33433082247127	317	19	of	of	IN
nyp.33433082247127	317	20	citron	citron	NN
nyp.33433082247127	317	21	,	,	,
nyp.33433082247127	317	22	half	half	PDT
nyp.33433082247127	317	23	a	a	DT
nyp.33433082247127	317	24	pound	pound	NN
nyp.33433082247127	317	25	of	of	IN
nyp.33433082247127	317	26	currants	currant	NNS
nyp.33433082247127	317	27	,	,	,
nyp.33433082247127	317	28	mace	mace	NN
nyp.33433082247127	317	29	.	.	.
nyp.33433082247127	318	1	Tea	Tea	NNP
nyp.33433082247127	318	2	Cake	Cake	NNP
nyp.33433082247127	318	3	,	,	,
nyp.33433082247127	318	4	No	no	UH
nyp.33433082247127	318	5	.	.	.
nyp.33433082247127	319	1	2.—Two	2.—two	CD
nyp.33433082247127	319	2	pounds	pound	NNS
nyp.33433082247127	319	3	of	of	IN
nyp.33433082247127	319	4	flour	flour	NN
nyp.33433082247127	319	5	,	,	,
nyp.33433082247127	319	6	one	one	CD
nyp.33433082247127	319	7	pound	pound	NN
nyp.33433082247127	319	8	of	of	IN
nyp.33433082247127	319	9	AND	and	CC
nyp.33433082247127	319	10	YOUNG	young	JJ
nyp.33433082247127	319	11	WOMAN	woman	NN
nyp.33433082247127	319	12	'S	's	POS
nyp.33433082247127	319	13	FRIEND	friend	NN
nyp.33433082247127	319	14	.	.	.
nyp.33433082247127	320	1	29	29	CD
nyp.33433082247127	320	2	the	the	DT
nyp.33433082247127	320	3	weight	weight	NN
nyp.33433082247127	320	4	of	of	IN
nyp.33433082247127	320	5	four	four	CD
nyp.33433082247127	320	6	eggs	egg	NNS
nyp.33433082247127	320	7	in	in	IN
nyp.33433082247127	320	8	flour	flour	NN
nyp.33433082247127	320	9	,	,	,
nyp.33433082247127	320	10	six	six	CD
nyp.33433082247127	320	11	eggs	egg	NNS
nyp.33433082247127	320	12	,	,	,
nyp.33433082247127	320	13	lemon	lemon	NN
nyp.33433082247127	320	14	;	;	,
nyp.33433082247127	320	15	beat	beat	VBD
nyp.33433082247127	320	16	the	the	DT
nyp.33433082247127	320	17	whites	white	NNS
nyp.33433082247127	320	18	to	to	IN
nyp.33433082247127	320	19	a	a	DT
nyp.33433082247127	320	20	froth	froth	NN
nyp.33433082247127	320	21	,	,	,
nyp.33433082247127	320	22	the	the	DT
nyp.33433082247127	320	23	yolks	yolk	NNS
nyp.33433082247127	320	24	and	and	CC
nyp.33433082247127	320	25	sugar	sugar	NN
nyp.33433082247127	320	26	together	together	RB
nyp.33433082247127	320	27	till	till	IN
nyp.33433082247127	320	28	smooth	smooth	JJ
nyp.33433082247127	320	29	,	,	,
nyp.33433082247127	320	30	put	put	VBN
nyp.33433082247127	320	31	in	in	IN
nyp.33433082247127	320	32	the	the	DT
nyp.33433082247127	320	33	whites	white	NNS
nyp.33433082247127	320	34	and	and	CC
nyp.33433082247127	320	35	flour	flour	NN
nyp.33433082247127	320	36	alternately	alternately	RB
nyp.33433082247127	320	37	,	,	,
nyp.33433082247127	320	38	and	and	CC
nyp.33433082247127	320	39	put	put	VBD
nyp.33433082247127	320	40	it	-PRON-	PRP
nyp.33433082247127	320	41	in	in	IN
nyp.33433082247127	320	42	the	the	DT
nyp.33433082247127	320	43	oven	oven	NN
nyp.33433082247127	320	44	.	.	.
nyp.33433082247127	321	1	immediately	immediately	RB
nyp.33433082247127	321	2	.	.	.
nyp.33433082247127	322	1	Composition	composition	NN
nyp.33433082247127	322	2	Cake.—One	cake.—one	CD
nyp.33433082247127	322	3	pound	pound	NN
nyp.33433082247127	322	4	of	of	IN
nyp.33433082247127	322	5	flour	flour	NN
nyp.33433082247127	322	6	,	,	,
nyp.33433082247127	322	7	one	one	CD
nyp.33433082247127	322	8	do	do	NN
nyp.33433082247127	322	9	.	.	.
nyp.33433082247127	323	1	of	of	IN
nyp.33433082247127	323	2	su-	su-	NNP
nyp.33433082247127	323	3	gar	gar	NNP
nyp.33433082247127	323	4	,	,	,
nyp.33433082247127	323	5	half	half	PDT
nyp.33433082247127	323	6	a	a	DT
nyp.33433082247127	323	7	pound	pound	NN
nyp.33433082247127	323	8	of	of	IN
nyp.33433082247127	323	9	butter	butter	NN
nyp.33433082247127	323	10	,	,	,
nyp.33433082247127	323	11	seven	seven	CD
nyp.33433082247127	323	12	eggs	egg	NNS
nyp.33433082247127	323	13	,	,	,
nyp.33433082247127	323	14	half	half	PDT
nyp.33433082247127	323	15	a	a	DT
nyp.33433082247127	323	16	pint	pint	NN
nyp.33433082247127	323	17	of	of	IN
nyp.33433082247127	323	18	sweet	sweet	JJ
nyp.33433082247127	323	19	cream	cream	NN
nyp.33433082247127	323	20	,	,	,
nyp.33433082247127	323	21	a	a	DT
nyp.33433082247127	323	22	gill	gill	NN
nyp.33433082247127	323	23	of	of	IN
nyp.33433082247127	323	24	brandy	brandy	NN
nyp.33433082247127	323	25	.	.	.
nyp.33433082247127	324	1	Pint	pint	NN
nyp.33433082247127	324	2	Cake.—One	cake.—one	CD
nyp.33433082247127	324	3	pint	pint	NN
nyp.33433082247127	324	4	of	of	IN
nyp.33433082247127	324	5	sour	sour	JJ
nyp.33433082247127	324	6	dough	dough	NN
nyp.33433082247127	324	7	,	,	,
nyp.33433082247127	324	8	one	one	CD
nyp.33433082247127	324	9	teacupful	teacupful	NNP
nyp.33433082247127	324	10	sugar	sugar	NN
nyp.33433082247127	324	11	,	,	,
nyp.33433082247127	324	12	one	one	CD
nyp.33433082247127	324	13	of	of	IN
nyp.33433082247127	324	14	butter	butter	NN
nyp.33433082247127	324	15	,	,	,
nyp.33433082247127	324	16	three	three	CD
nyp.33433082247127	324	17	eggs	egg	NNS
nyp.33433082247127	324	18	,	,	,
nyp.33433082247127	324	19	a	a	DT
nyp.33433082247127	324	20	teaspoonful	teaspoonful	NN
nyp.33433082247127	324	21	pearlash	pearlash	NN
nyp.33433082247127	324	22	.	.	.
nyp.33433082247127	325	1	Lady	Lady	NNP
nyp.33433082247127	325	2	Cake.—The	Cake.—The	NNP
nyp.33433082247127	325	3	whites	white	NNS
nyp.33433082247127	325	4	only	only	RB
nyp.33433082247127	325	5	of	of	IN
nyp.33433082247127	325	6	sixteen	sixteen	CD
nyp.33433082247127	325	7	eggs	egg	NNS
nyp.33433082247127	325	8	,	,	,
nyp.33433082247127	325	9	three	three	CD
nyp.33433082247127	325	10	quar-	quar-	NN
nyp.33433082247127	325	11	ters	ter	NNS
nyp.33433082247127	325	12	of	of	IN
nyp.33433082247127	325	13	a	a	DT
nyp.33433082247127	325	14	pound	pound	NN
nyp.33433082247127	325	15	of	of	IN
nyp.33433082247127	325	16	sified	sified	JJ
nyp.33433082247127	325	17	flour	flour	NN
nyp.33433082247127	325	18	,	,	,
nyp.33433082247127	325	19	half	half	PDT
nyp.33433082247127	325	20	a	a	DT
nyp.33433082247127	325	21	pound	pound	NN
nyp.33433082247127	325	22	and	and	CC
nyp.33433082247127	325	23	two	two	CD
nyp.33433082247127	325	24	oz	oz	NNS
nyp.33433082247127	325	25	.	.	.
nyp.33433082247127	326	1	of	of	IN
nyp.33433082247127	326	2	fresh	fresh	JJ
nyp.33433082247127	326	3	butter	butter	NN
nyp.33433082247127	326	4	,	,	,
nyp.33433082247127	326	5	one	one	CD
nyp.33433082247127	326	6	pound	pound	NN
nyp.33433082247127	326	7	of	of	IN
nyp.33433082247127	326	8	powdered	powder	VBN
nyp.33433082247127	326	9	white	white	JJ
nyp.33433082247127	326	10	sugar	sugar	NN
nyp.33433082247127	326	11	,	,	,
nyp.33433082247127	326	12	three	three	CD
nyp.33433082247127	326	13	tea-	tea-	JJ
nyp.33433082247127	326	14	spoonfuls	spoonfuls	NN
nyp.33433082247127	326	15	almond	almond	NN
nyp.33433082247127	326	16	essence	essence	NN
nyp.33433082247127	326	17	,	,	,
nyp.33433082247127	326	18	two	two	CD
nyp.33433082247127	326	19	wine	wine	NN
nyp.33433082247127	326	20	glasses	glass	NNS
nyp.33433082247127	326	21	rote	rote	JJ
nyp.33433082247127	326	22	water	water	NN
nyp.33433082247127	326	23	.	.	.
nyp.33433082247127	327	1	Crullers	cruller	NNS
nyp.33433082247127	327	2	,	,	,
nyp.33433082247127	327	3	No	no	UH
nyp.33433082247127	327	4	.	.	.
nyp.33433082247127	328	1	1.—Half	1.—half	CD
nyp.33433082247127	328	2	a	a	DT
nyp.33433082247127	328	3	pint	pint	NN
nyp.33433082247127	328	4	of	of	IN
nyp.33433082247127	328	5	butter	butter	NN
nyp.33433082247127	328	6	,	,	,
nyp.33433082247127	328	7	three	three	CD
nyp.33433082247127	328	8	quarters	quarter	NNS
nyp.33433082247127	328	9	of	of	IN
nyp.33433082247127	328	10	a	a	DT
nyp.33433082247127	328	11	pound	pound	NN
nyp.33433082247127	328	12	of	of	IN
nyp.33433082247127	328	13	sugar	sugar	NN
nyp.33433082247127	328	14	,	,	,
nyp.33433082247127	328	15	seven	seven	CD
nyp.33433082247127	328	16	eggs	egg	NNS
nyp.33433082247127	328	17	,	,	,
nyp.33433082247127	328	18	two	two	CD
nyp.33433082247127	328	19	pounds	pound	NNS
nyp.33433082247127	328	20	of	of	IN
nyp.33433082247127	328	21	flour	flour	NN
nyp.33433082247127	328	22	,	,	,
nyp.33433082247127	328	23	a	a	DT
nyp.33433082247127	328	24	grated	grate	VBN
nyp.33433082247127	328	25	nutmeg	nutmeg	NN
nyp.33433082247127	328	26	,	,	,
nyp.33433082247127	328	27	a	a	DT
nyp.33433082247127	328	28	teaspoonful	teaspoonful	NN
nyp.33433082247127	328	29	of	of	IN
nyp.33433082247127	328	30	powdered	powder	VBN
nyp.33433082247127	328	31	cinnamon	cinnamon	NN
nyp.33433082247127	328	32	,	,	,
nyp.33433082247127	328	33	one	one	CD
nyp.33433082247127	328	34	do	do	VB
nyp.33433082247127	328	35	.	.	.
nyp.33433082247127	329	1	rose	rise	VBD
nyp.33433082247127	329	2	water	water	NN
nyp.33433082247127	329	3	.	.	.
nyp.33433082247127	330	1	Crullers	cruller	NNS
nyp.33433082247127	330	2	,	,	,
nyp.33433082247127	330	3	No	no	UH
nyp.33433082247127	330	4	.	.	.
nyp.33433082247127	331	1	2.—Two	2.—two	CD
nyp.33433082247127	331	2	cups	cup	NNS
nyp.33433082247127	331	3	of	of	IN
nyp.33433082247127	331	4	sugar	sugar	NN
nyp.33433082247127	331	5	,	,	,
nyp.33433082247127	331	6	half	half	PDT
nyp.33433082247127	331	7	a	a	DT
nyp.33433082247127	331	8	cup	cup	NN
nyp.33433082247127	331	9	of	of	IN
nyp.33433082247127	331	10	butter	butter	NN
nyp.33433082247127	331	11	,	,	,
nyp.33433082247127	331	12	one	one	CD
nyp.33433082247127	331	13	cup	cup	NN
nyp.33433082247127	331	14	of	of	IN
nyp.33433082247127	331	15	sour	sour	JJ
nyp.33433082247127	331	16	milk	milk	NN
nyp.33433082247127	331	17	,	,	,
nyp.33433082247127	331	18	five	five	CD
nyp.33433082247127	331	19	eggs	egg	NNS
nyp.33433082247127	331	20	,	,	,
nyp.33433082247127	331	21	half	half	PDT
nyp.33433082247127	331	22	a	a	DT
nyp.33433082247127	331	23	teaspoonful	teaspoonful	JJ
nyp.33433082247127	331	24	saleratus	saleratus	NN
nyp.33433082247127	331	25	.	.	.
nyp.33433082247127	332	1	the	the	DT
nyp.33433082247127	332	2	weight	weight	NN
nyp.33433082247127	332	3	of	of	IN
nyp.33433082247127	332	4	four	four	CD
nyp.33433082247127	332	5	eggs	egg	NNS
nyp.33433082247127	332	6	in	in	IN
nyp.33433082247127	332	7	flour	flour	NN
nyp.33433082247127	332	8	,	,	,
nyp.33433082247127	332	9	six	six	CD
nyp.33433082247127	332	10	eggs	egg	NNS
nyp.33433082247127	332	11	,	,	,
nyp.33433082247127	332	12	lemon	lemon	NN
nyp.33433082247127	332	13	;	;	,
nyp.33433082247127	332	14	beat	beat	VBD
nyp.33433082247127	332	15	the	the	DT
nyp.33433082247127	332	16	Crullers	Crullers	NNPS
nyp.33433082247127	332	17	,	,	,
nyp.33433082247127	332	18	No	no	UH
nyp.33433082247127	332	19	.	.	.
nyp.33433082247127	333	1	3.—Five	3.—five	CD
nyp.33433082247127	333	2	table	table	NN
nyp.33433082247127	333	3	spoonfuls	spoonful	NNS
nyp.33433082247127	333	4	melted	melt	VBN
nyp.33433082247127	333	5	butter	butter	NN
nyp.33433082247127	333	6	,	,	,
nyp.33433082247127	333	7	five	five	CD
nyp.33433082247127	333	8	eggs	egg	NNS
nyp.33433082247127	333	9	,	,	,
nyp.33433082247127	333	10	five	five	CD
nyp.33433082247127	333	11	table	table	NN
nyp.33433082247127	333	12	spoonfuls	spoonfuls	NN
nyp.33433082247127	333	13	sugar	sugar	NN
nyp.33433082247127	333	14	,	,	,
nyp.33433082247127	333	15	half	half	PDT
nyp.33433082247127	333	16	a	a	DT
nyp.33433082247127	333	17	glass	glass	NN
nyp.33433082247127	333	18	of	of	IN
nyp.33433082247127	333	19	brandy	brandy	NN
nyp.33433082247127	333	20	.	.	.
nyp.33433082247127	334	1	Crullers	cruller	NNS
nyp.33433082247127	334	2	,	,	,
nyp.33433082247127	334	3	No	no	UH
nyp.33433082247127	334	4	.	.	.
nyp.33433082247127	335	1	4.—One	4.—one	CD
nyp.33433082247127	335	2	cup	cup	NN
nyp.33433082247127	335	3	sugar	sugar	NN
nyp.33433082247127	335	4	,	,	,
nyp.33433082247127	335	5	two	two	CD
nyp.33433082247127	335	6	eggs	egg	NNS
nyp.33433082247127	335	7	,	,	,
nyp.33433082247127	335	8	half	half	PDT
nyp.33433082247127	335	9	a	a	DT
nyp.33433082247127	335	10	cup	cup	NN
nyp.33433082247127	335	11	of	of	IN
nyp.33433082247127	335	12	butter	butter	NN
nyp.33433082247127	335	13	,	,	,
nyp.33433082247127	335	14	half	half	PDT
nyp.33433082247127	335	15	a	a	DT
nyp.33433082247127	335	16	cup	cup	NN
nyp.33433082247127	335	17	of	of	IN
nyp.33433082247127	335	18	sour	sour	JJ
nyp.33433082247127	335	19	milk	milk	NN
nyp.33433082247127	335	20	,	,	,
nyp.33433082247127	335	21	half	half	PDT
nyp.33433082247127	335	22	a	a	DT
nyp.33433082247127	335	23	teaspoonful	teaspoonful	NN
nyp.33433082247127	335	24	pearlash	pearlash	NN
nyp.33433082247127	335	25	.	.	.
nyp.33433082247127	336	1	52	52	CD
nyp.33433082247127	336	2	THE	the	DT
nyp.33433082247127	336	3	PRACTICAL	practical	JJ
nyp.33433082247127	336	4	HOUSEKEEPER	housekeeper	NN
nyp.33433082247127	336	5	,	,	,
nyp.33433082247127	336	6	V	v	NN
nyp.33433082247127	336	7	of	of	IN
nyp.33433082247127	336	8	cream	cream	NN
nyp.33433082247127	336	9	,	,	,
nyp.33433082247127	336	10	one	one	CD
nyp.33433082247127	336	11	gill	gill	NNP
nyp.33433082247127	336	12	of	of	IN
nyp.33433082247127	336	13	brandy	brandy	NNP
nyp.33433082247127	336	14	,	,	,
nyp.33433082247127	336	15	a	a	DT
nyp.33433082247127	336	16	gill	gill	NN
nyp.33433082247127	336	17	of	of	IN
nyp.33433082247127	336	18	wine	wine	NN
nyp.33433082247127	336	19	,	,	,
nyp.33433082247127	336	20	and	and	CC
nyp.33433082247127	336	21	ona-	ona-	CD
nyp.33433082247127	336	22	pound	pound	NN
nyp.33433082247127	336	23	of	of	IN
nyp.33433082247127	336	24	batter	batter	NN
nyp.33433082247127	336	25	.	.	.
nyp.33433082247127	337	1	Plain	Plain	NNP
nyp.33433082247127	337	2	Cakes.—Four	Cakes.—Four	NNP
nyp.33433082247127	337	3	pounds	pound	NNS
nyp.33433082247127	337	4	of	of	IN
nyp.33433082247127	337	5	flour	flour	NN
nyp.33433082247127	337	6	,	,	,
nyp.33433082247127	337	7	two	two	CD
nyp.33433082247127	337	8	pounds	pound	NNS
nyp.33433082247127	337	9	of	of	IN
nyp.33433082247127	337	10	cur-	cur-	NN
nyp.33433082247127	337	11	rants	rant	NNS
nyp.33433082247127	337	12	,	,	,
nyp.33433082247127	337	13	half	half	PDT
nyp.33433082247127	337	14	a	a	DT
nyp.33433082247127	337	15	pound	pound	NN
nyp.33433082247127	337	16	butter	butter	NN
nyp.33433082247127	337	17	,	,	,
nyp.33433082247127	337	18	half	half	NN
nyp.33433082247127	337	19	do	do	VB
nyp.33433082247127	337	20	.	.	.
nyp.33433082247127	338	1	caraway	caraway	NN
nyp.33433082247127	338	2	seeds	seed	NNS
nyp.33433082247127	338	3	;	;	,
nyp.33433082247127	338	4	wet	wet	VB
nyp.33433082247127	338	5	it	-PRON-	PRP
nyp.33433082247127	338	6	up	up	RP
nyp.33433082247127	338	7	with	with	IN
nyp.33433082247127	338	8	milk	milk	NN
nyp.33433082247127	338	9	and	and	CC
nyp.33433082247127	338	10	half	half	PDT
nyp.33433082247127	338	11	a	a	DT
nyp.33433082247127	338	12	pint	pint	NN
nyp.33433082247127	338	13	of	of	IN
nyp.33433082247127	338	14	yeast	yeast	NN
nyp.33433082247127	338	15	.	.	.
nyp.33433082247127	339	1	Let	let	VB
nyp.33433082247127	339	2	it	-PRON-	PRP
nyp.33433082247127	339	3	rise	rise	VB
nyp.33433082247127	339	4	well	well	RB
nyp.33433082247127	339	5	before	before	IN
nyp.33433082247127	339	6	baking	baking	NN
nyp.33433082247127	339	7	.	.	.
nyp.33433082247127	340	1	Queen	Queen	NNP
nyp.33433082247127	340	2	Cakes	Cakes	NNP
nyp.33433082247127	340	3	,	,	,
nyp.33433082247127	340	4	No	no	UH
nyp.33433082247127	340	5	.	.	.
nyp.33433082247127	341	1	1.—One	1.—one	CD
nyp.33433082247127	341	2	pound	pound	NN
nyp.33433082247127	341	3	of	of	IN
nyp.33433082247127	341	4	flour	flour	NN
nyp.33433082247127	341	5	,	,	,
nyp.33433082247127	341	6	one	one	CD
nyp.33433082247127	341	7	pound	pound	NN
nyp.33433082247127	341	8	of	of	IN
nyp.33433082247127	341	9	sugar	sugar	NN
nyp.33433082247127	341	10	,	,	,
nyp.33433082247127	341	11	one	one	CD
nyp.33433082247127	341	12	pound	pound	NN
nyp.33433082247127	341	13	of	of	IN
nyp.33433082247127	341	14	currants	currant	NNS
nyp.33433082247127	341	15	,	,	,
nyp.33433082247127	341	16	one	one	CD
nyp.33433082247127	341	17	pound	pound	NN
nyp.33433082247127	341	18	of	of	IN
nyp.33433082247127	341	19	butter	butter	NN
nyp.33433082247127	341	20	,	,	,
nyp.33433082247127	341	21	eight	eight	CD
nyp.33433082247127	341	22	eggs	egg	NNS
nyp.33433082247127	341	23	;	;	,
nyp.33433082247127	341	24	beat	beat	VBD
nyp.33433082247127	341	25	it	-PRON-	PRP
nyp.33433082247127	341	26	an	an	DT
nyp.33433082247127	341	27	hour	hour	NN
nyp.33433082247127	341	28	,	,	,
nyp.33433082247127	341	29	and	and	CC
nyp.33433082247127	341	30	bake	bake	VB
nyp.33433082247127	341	31	in	in	RP
nyp.33433082247127	341	32	cups	cup	NNS
nyp.33433082247127	341	33	.	.	.
nyp.33433082247127	342	1	Cheese	cheese	NN
nyp.33433082247127	342	2	Cake.—Curdle	cake.—curdle	VBP
nyp.33433082247127	342	3	some	some	DT
nyp.33433082247127	342	4	new	new	JJ
nyp.33433082247127	342	5	milk	milk	NN
nyp.33433082247127	342	6	,	,	,
nyp.33433082247127	342	7	previously	previously	RB
nyp.33433082247127	342	8	warmed	warm	VBN
nyp.33433082247127	342	9	,	,	,
nyp.33433082247127	342	10	with	with	IN
nyp.33433082247127	342	11	rennet	rennet	NN
nyp.33433082247127	342	12	;	;	:
nyp.33433082247127	342	13	drain	drain	VB
nyp.33433082247127	342	14	the	the	DT
nyp.33433082247127	342	15	curd	curd	NN
nyp.33433082247127	342	16	in	in	IN
nyp.33433082247127	342	17	a	a	DT
nyp.33433082247127	342	18	linen	linen	NN
nyp.33433082247127	342	19	bag	bag	NN
nyp.33433082247127	342	20	;	;	:
nyp.33433082247127	342	21	then	then	RB
nyp.33433082247127	342	22	beat	beat	VB
nyp.33433082247127	342	23	it	-PRON-	PRP
nyp.33433082247127	342	24	as	as	RB
nyp.33433082247127	342	25	fine	fine	JJ
nyp.33433082247127	342	26	as	as	IN
nyp.33433082247127	342	27	butter	butter	NN
nyp.33433082247127	342	28	,	,	,
nyp.33433082247127	342	29	and	and	CC
nyp.33433082247127	342	30	add	add	VB
nyp.33433082247127	342	31	half	half	NN
nyp.33433082247127	342	32	of	of	IN
nyp.33433082247127	342	33	its	-PRON-	PRP$
nyp.33433082247127	342	34	weight	weight	NN
nyp.33433082247127	342	35	each	each	DT
nyp.33433082247127	342	36	of	of	IN
nyp.33433082247127	342	37	sugar	sugar	NN
nyp.33433082247127	342	38	and	and	CC
nyp.33433082247127	342	39	butter	butter	NN
nyp.33433082247127	342	40	,	,	,
nyp.33433082247127	342	41	six	six	CD
nyp.33433082247127	342	42	eggs	egg	NNS
nyp.33433082247127	342	43	,	,	,
nyp.33433082247127	342	44	some	some	DT
nyp.33433082247127	342	45	nntmeg	nntmeg	NNS
nyp.33433082247127	342	46	,	,	,
nyp.33433082247127	342	47	a	a	DT
nyp.33433082247127	342	48	little	little	JJ
nyp.33433082247127	342	49	orange	orange	JJ
nyp.33433082247127	342	50	flour	flour	NN
nyp.33433082247127	342	51	or	or	CC
nyp.33433082247127	342	52	rose-	rose-	NN
nyp.33433082247127	342	53	water	water	NN
nyp.33433082247127	342	54	;	;	:
nyp.33433082247127	342	55	work	work	VB
nyp.33433082247127	342	56	the	the	DT
nyp.33433082247127	342	57	whole	whole	JJ
nyp.33433082247127	342	58	well	well	RB
nyp.33433082247127	342	59	together	together	RB
nyp.33433082247127	342	60	and	and	CC
nyp.33433082247127	342	61	bake	bake	VB
nyp.33433082247127	342	62	in	in	RP
nyp.33433082247127	342	63	paste	paste	NN
nyp.33433082247127	342	64	in	in	IN
nyp.33433082247127	342	65	little	little	JJ
nyp.33433082247127	342	66	pans	pan	NNS
nyp.33433082247127	342	67	.	.	.
nyp.33433082247127	343	1	Good	Good	NNP
nyp.33433082247127	343	2	Fried	Fried	NNP
nyp.33433082247127	343	3	Cakes.—Two	Cakes.—Two	NNP
nyp.33433082247127	343	4	cups	cup	NNS
nyp.33433082247127	343	5	of	of	IN
nyp.33433082247127	343	6	sugar	sugar	NN
nyp.33433082247127	343	7	,	,	,
nyp.33433082247127	343	8	a	a	DT
nyp.33433082247127	343	9	pint	pint	NN
nyp.33433082247127	343	10	of	of	IN
nyp.33433082247127	343	11	sweet	sweet	JJ
nyp.33433082247127	343	12	cream	cream	NN
nyp.33433082247127	343	13	,	,	,
nyp.33433082247127	343	14	fivee	fivee	NNP
nyp.33433082247127	343	15	ggs	ggs	NNP
nyp.33433082247127	343	16	,	,	,
nyp.33433082247127	343	17	one	one	CD
nyp.33433082247127	343	18	teaspoonful	teaspoonful	NN
nyp.33433082247127	343	19	pearlash	pearlash	NNP
nyp.33433082247127	343	20	,	,	,
nyp.33433082247127	343	21	a	a	DT
nyp.33433082247127	343	22	little	little	JJ
nyp.33433082247127	343	23	salt	salt	NN
nyp.33433082247127	343	24	.	.	.
nyp.33433082247127	344	1	Pound	pound	NN
nyp.33433082247127	344	2	Cake.—One	cake.—one	CD
nyp.33433082247127	344	3	pound	pound	NN
nyp.33433082247127	344	4	of	of	IN
nyp.33433082247127	344	5	sugar	sugar	NN
nyp.33433082247127	344	6	,	,	,
nyp.33433082247127	344	7	one	one	CD
nyp.33433082247127	344	8	pound	pound	NN
nyp.33433082247127	344	9	of	of	IN
nyp.33433082247127	344	10	butter	butter	NN
nyp.33433082247127	344	11	,	,	,
nyp.33433082247127	344	12	ten	ten	CD
nyp.33433082247127	344	13	eggs	egg	NNS
nyp.33433082247127	344	14	,	,	,
nyp.33433082247127	344	15	three	three	CD
nyp.33433082247127	344	16	quarters	quarter	NNS
nyp.33433082247127	344	17	of	of	IN
nyp.33433082247127	344	18	a	a	DT
nyp.33433082247127	344	19	teaspoonful	teaspoonful	NN
nyp.33433082247127	344	20	pearlash	pearlash	NN
nyp.33433082247127	344	21	and	and	CC
nyp.33433082247127	344	22	alum	alum	NN
nyp.33433082247127	344	23	.	.	.
nyp.33433082247127	345	1	Indian	Indian	NNP
nyp.33433082247127	345	2	Pound	Pound	NNP
nyp.33433082247127	345	3	Cake.—Eight	Cake.—Eight	NNP
nyp.33433082247127	345	4	eggs	egg	NNS
nyp.33433082247127	345	5	,	,	,
nyp.33433082247127	345	6	one	one	CD
nyp.33433082247127	345	7	pint	pint	NN
nyp.33433082247127	345	8	powdered	powder	VBN
nyp.33433082247127	345	9	sugar	sugar	NN
nyp.33433082247127	345	10	,	,	,
nyp.33433082247127	345	11	one	one	CD
nyp.33433082247127	345	12	pint	pint	NN
nyp.33433082247127	345	13	fine	fine	JJ
nyp.33433082247127	345	14	meal	meal	NN
nyp.33433082247127	345	15	and	and	CC
nyp.33433082247127	345	16	half	half	PDT
nyp.33433082247127	345	17	a	a	DT
nyp.33433082247127	345	18	pint	pint	NN
nyp.33433082247127	345	19	wheat	wheat	NN
nyp.33433082247127	345	20	flour	flour	NN
nyp.33433082247127	345	21	,	,	,
nyp.33433082247127	345	22	half	half	PDT
nyp.33433082247127	345	23	a	a	DT
nyp.33433082247127	345	24	pound	pound	NN
nyp.33433082247127	345	25	of	of	IN
nyp.33433082247127	345	26	butter	butter	NN
nyp.33433082247127	345	27	,	,	,
nyp.33433082247127	345	28	one	one	CD
nyp.33433082247127	345	29	nutmeg	nutmeg	NN
nyp.33433082247127	345	30	,	,	,
nyp.33433082247127	345	31	one	one	CD
nyp.33433082247127	345	32	teaspoonful	teaspoonful	NN
nyp.33433082247127	345	33	powdered	powder	VBN
nyp.33433082247127	345	34	cin-	cin-	NN
nyp.33433082247127	345	35	namon	namon	NN
nyp.33433082247127	345	36	,	,	,
nyp.33433082247127	345	37	a	a	DT
nyp.33433082247127	345	38	glass	glass	NN
nyp.33433082247127	345	39	of	of	IN
nyp.33433082247127	345	40	mixed	mixed	JJ
nyp.33433082247127	345	41	wine	wine	NN
nyp.33433082247127	345	42	and	and	CC
nyp.33433082247127	345	43	brandy	brandy	NN
nyp.33433082247127	345	44	.	.	.
nyp.33433082247127	346	1	White	White	NNP
nyp.33433082247127	346	2	Cup	Cup	NNP
nyp.33433082247127	346	3	Cake.—One	Cake.—One	NNP
nyp.33433082247127	346	4	coffee	coffee	NN
nyp.33433082247127	346	5	cup	cup	NN
nyp.33433082247127	346	6	of	of	IN
nyp.33433082247127	346	7	sour	sour	JJ
nyp.33433082247127	346	8	cream	cream	NN
nyp.33433082247127	346	9	,	,	,
nyp.33433082247127	346	10	one	one	CD
nyp.33433082247127	346	11	do	do	NN
nyp.33433082247127	346	12	.	.	.
nyp.33433082247127	347	1	AND	and	CC
nyp.33433082247127	347	2	YOUNG	young	JJ
nyp.33433082247127	347	3	WOMAN	woman	NN
nyp.33433082247127	347	4	'S	's	POS
nyp.33433082247127	347	5	FRIEND	friend	NN
nyp.33433082247127	347	6	.	.	.
nyp.33433082247127	348	1	33	33	CD
nyp.33433082247127	348	2	of	of	IN
nyp.33433082247127	348	3	butter	butter	NN
nyp.33433082247127	348	4	,	,	,
nyp.33433082247127	348	5	two	two	CD
nyp.33433082247127	348	6	of	of	IN
nyp.33433082247127	348	7	loaf	loaf	NN
nyp.33433082247127	348	8	sugar	sugar	NN
nyp.33433082247127	348	9	,	,	,
nyp.33433082247127	348	10	five	five	CD
nyp.33433082247127	348	11	eggs	egg	NNS
nyp.33433082247127	348	12	,	,	,
nyp.33433082247127	348	13	nutmeg	nutmeg	NN
nyp.33433082247127	348	14	and	and	CC
nyp.33433082247127	348	15	lemon	lemon	NN
nyp.33433082247127	348	16	,	,	,
nyp.33433082247127	348	17	a	a	DT
nyp.33433082247127	348	18	teaspoonful	teaspoonful	NN
nyp.33433082247127	348	19	of	of	IN
nyp.33433082247127	348	20	pearlash	pearlash	NNP
nyp.33433082247127	348	21	,	,	,
nyp.33433082247127	348	22	four	four	CD
nyp.33433082247127	348	23	cups	cup	NNS
nyp.33433082247127	348	24	of	of	IN
nyp.33433082247127	348	25	flour	flour	NN
nyp.33433082247127	348	26	.	.	.
nyp.33433082247127	349	1	Soft	soft	JJ
nyp.33433082247127	349	2	Jumbles.—Seven	Jumbles.—Seven	NNP
nyp.33433082247127	349	3	eggs	egg	NNS
nyp.33433082247127	349	4	,	,	,
nyp.33433082247127	349	5	five	five	CD
nyp.33433082247127	349	6	cups	cup	NNS
nyp.33433082247127	349	7	of	of	IN
nyp.33433082247127	349	8	sugar	sugar	NN
nyp.33433082247127	349	9	,	,	,
nyp.33433082247127	349	10	two	two	CD
nyp.33433082247127	349	11	d	d	NN
nyp.33433082247127	349	12	<	<	XX
nyp.33433082247127	349	13	>	>	XX
nyp.33433082247127	349	14	.	.	.
nyp.33433082247127	350	1	of	of	IN
nyp.33433082247127	350	2	butter	butter	NN
nyp.33433082247127	350	3	,	,	,
nyp.33433082247127	350	4	one	one	CD
nyp.33433082247127	350	5	of	of	IN
nyp.33433082247127	350	6	sour	sour	JJ
nyp.33433082247127	350	7	milk	milk	NN
nyp.33433082247127	350	8	,	,	,
nyp.33433082247127	350	9	one	one	CD
nyp.33433082247127	350	10	teaspoonful	teaspoonful	NN
nyp.33433082247127	350	11	of	of	IN
nyp.33433082247127	350	12	pearlash	pearlash	NNP
nyp.33433082247127	350	13	.	.	.
nyp.33433082247127	351	1	Macaroons.—Half	Macaroons.—Half	NFP
nyp.33433082247127	351	2	a	a	DT
nyp.33433082247127	351	3	pound	pound	NN
nyp.33433082247127	351	4	of	of	IN
nyp.33433082247127	351	5	blanched	blanch	VBN
nyp.33433082247127	351	6	sweet	sweet	JJ
nyp.33433082247127	351	7	almonds	almond	NNS
nyp.33433082247127	351	8	and	and	CC
nyp.33433082247127	351	9	a	a	DT
nyp.33433082247127	351	10	quarter	quarter	NN
nyp.33433082247127	351	11	of	of	IN
nyp.33433082247127	351	12	bitter	bitter	JJ
nyp.33433082247127	351	13	almonds	almond	NNS
nyp.33433082247127	351	14	mixed	mix	VBN
nyp.33433082247127	351	15	;	;	:
nyp.33433082247127	351	16	the	the	DT
nyp.33433082247127	351	17	whites	white	NNS
nyp.33433082247127	351	18	of	of	IN
nyp.33433082247127	351	19	three	three	CD
nyp.33433082247127	351	20	eggs	egg	NNS
nyp.33433082247127	351	21	,	,	,
nyp.33433082247127	351	22	twenty	twenty	CD
nyp.33433082247127	351	23	-	-	HYPH
nyp.33433082247127	351	24	four	four	CD
nyp.33433082247127	351	25	tcaspoonsful	tcaspoonsful	NN
nyp.33433082247127	351	26	of	of	IN
nyp.33433082247127	351	27	powdered	powder	VBN
nyp.33433082247127	351	28	loaf	loaf	NN
nyp.33433082247127	351	29	sugar	sugar	NN
nyp.33433082247127	351	30	,	,	,
nyp.33433082247127	351	31	a	a	DT
nyp.33433082247127	351	32	wine	wine	NN
nyp.33433082247127	351	33	glass	glass	NN
nyp.33433082247127	351	34	of	of	IN
nyp.33433082247127	351	35	rosewater	rosewater	NN
nyp.33433082247127	351	36	,	,	,
nyp.33433082247127	351	37	a	a	DT
nyp.33433082247127	351	38	-small	-small	JJ
nyp.33433082247127	351	39	quantity	quantity	NN
nyp.33433082247127	351	40	of	of	IN
nyp.33433082247127	351	41	nutmeg	nutmeg	NN
nyp.33433082247127	351	42	,	,	,
nyp.33433082247127	351	43	mace	mace	NN
nyp.33433082247127	351	44	and	and	CC
nyp.33433082247127	351	45	cinnamon	cinnamon	NN
nyp.33433082247127	351	46	.	.	.
nyp.33433082247127	352	1	The	the	DT
nyp.33433082247127	352	2	mixture	mixture	NN
nyp.33433082247127	352	3	should	should	MD
nyp.33433082247127	352	4	bo	bo	VB
nyp.33433082247127	352	5	just	just	RB
nyp.33433082247127	352	6	stiff	stiff	JJ
nyp.33433082247127	352	7	enough	enough	RB
nyp.33433082247127	352	8	to	to	TO
nyp.33433082247127	352	9	take	take	VB
nyp.33433082247127	352	10	in	in	RP
nyp.33433082247127	352	11	your	-PRON-	PRP$
nyp.33433082247127	352	12	hand	hand	NN
nyp.33433082247127	352	13	,	,	,
nyp.33433082247127	352	14	in	in	IN
nyp.33433082247127	352	15	which	which	WDT
nyp.33433082247127	352	16	have	have	VBP
nyp.33433082247127	352	17	some	some	DT
nyp.33433082247127	352	18	flour	flour	NN
nyp.33433082247127	352	19	;	;	:
nyp.33433082247127	352	20	roll	roll	VB
nyp.33433082247127	352	21	in	in	IN
nyp.33433082247127	352	22	the	the	DT
nyp.33433082247127	352	23	palm	palm	NN
nyp.33433082247127	352	24	of	of	IN
nyp.33433082247127	352	25	your	-PRON-	PRP$
nyp.33433082247127	352	26	hand	hand	NN
nyp.33433082247127	352	27	with	with	IN
nyp.33433082247127	352	28	a	a	DT
nyp.33433082247127	352	29	knife	knife	NN
nyp.33433082247127	352	30	,	,	,
nyp.33433082247127	352	31	into	into	IN
nyp.33433082247127	352	32	a	a	DT
nyp.33433082247127	352	33	small	small	JJ
nyp.33433082247127	352	34	round	round	JJ
nyp.33433082247127	352	35	ball	ball	NN
nyp.33433082247127	352	36	.	.	.
nyp.33433082247127	353	1	Place	place	VB
nyp.33433082247127	353	2	them	-PRON-	PRP
nyp.33433082247127	353	3	on	on	IN
nyp.33433082247127	353	4	a	a	DT
nyp.33433082247127	353	5	tin	tin	NN
nyp.33433082247127	353	6	two	two	CD
nyp.33433082247127	353	7	inches	inch	NNS
nyp.33433082247127	353	8	apart	apart	RB
nyp.33433082247127	353	9	.	.	.
nyp.33433082247127	354	1	Bake	bake	VB
nyp.33433082247127	354	2	them	-PRON-	PRP
nyp.33433082247127	354	3	ten	ten	CD
nyp.33433082247127	354	4	minutes	minute	NNS
nyp.33433082247127	354	5	in	in	IN
nyp.33433082247127	354	6	a	a	DT
nyp.33433082247127	354	7	moderate	moderate	JJ
nyp.33433082247127	354	8	oven	oven	NN
nyp.33433082247127	354	9	—	—	:
nyp.33433082247127	354	10	hotter	hot	JJR
nyp.33433082247127	354	11	at	at	IN
nyp.33433082247127	354	12	the	the	DT
nyp.33433082247127	354	13	bottom	bottom	NN
nyp.33433082247127	354	14	than	than	IN
nyp.33433082247127	354	15	the	the	DT
nyp.33433082247127	354	16	top	top	NN
nyp.33433082247127	354	17	.	.	.
nyp.33433082247127	355	1	Cocoanut	Cocoanut	NNP
nyp.33433082247127	355	2	Cakes.—These	cakes.—these	NN
nyp.33433082247127	355	3	may	may	MD
nyp.33433082247127	355	4	be	be	VB
nyp.33433082247127	355	5	similar	similar	JJ
nyp.33433082247127	355	6	to	to	IN
nyp.33433082247127	355	7	almond	almond	NN
nyp.33433082247127	355	8	cakes	cake	NNS
nyp.33433082247127	355	9	,	,	,
nyp.33433082247127	355	10	but	but	CC
nyp.33433082247127	355	11	the	the	DT
nyp.33433082247127	355	12	nut	nut	NN
nyp.33433082247127	355	13	must	must	MD
nyp.33433082247127	355	14	be	be	VB
nyp.33433082247127	355	15	finely	finely	RB
nyp.33433082247127	355	16	grated	grate	VBN
nyp.33433082247127	355	17	.	.	.
nyp.33433082247127	356	1	Bake	bake	VB
nyp.33433082247127	356	2	eight	eight	CD
nyp.33433082247127	356	3	minutes	minute	NNS
nyp.33433082247127	356	4	.	.	.
nyp.33433082247127	357	1	They	-PRON-	PRP
nyp.33433082247127	357	2	are	be	VBP
nyp.33433082247127	357	3	delicious	delicious	JJ
nyp.33433082247127	357	4	.	.	.
nyp.33433082247127	358	1	They	-PRON-	PRP
nyp.33433082247127	358	2	require	require	VBP
nyp.33433082247127	358	3	less	less	JJR
nyp.33433082247127	358	4	spice	spice	NN
nyp.33433082247127	358	5	.	.	.
nyp.33433082247127	359	1	Kisses.—One	kisses.—one	CD
nyp.33433082247127	359	2	pound	pound	NN
nyp.33433082247127	359	3	of	of	IN
nyp.33433082247127	359	4	loaf	loaf	NN
nyp.33433082247127	359	5	sugar	sugar	NN
nyp.33433082247127	359	6	,	,	,
nyp.33433082247127	359	7	the	the	DT
nyp.33433082247127	359	8	whites	white	NNS
nyp.33433082247127	359	9	of	of	IN
nyp.33433082247127	359	10	four	four	CD
nyp.33433082247127	359	11	eggs	egg	NNS
nyp.33433082247127	359	12	,	,	,
nyp.33433082247127	359	13	twelve	twelve	CD
nyp.33433082247127	359	14	drops	drop	NNS
nyp.33433082247127	359	15	essence	essence	NN
nyp.33433082247127	359	16	of	of	IN
nyp.33433082247127	359	17	lemon	lemon	NN
nyp.33433082247127	359	18	,	,	,
nyp.33433082247127	359	19	a	a	DT
nyp.33433082247127	359	20	teacupful	teacupful	NN
nyp.33433082247127	359	21	of	of	IN
nyp.33433082247127	359	22	currant	currant	JJ
nyp.33433082247127	359	23	jelly	jelly	NN
nyp.33433082247127	359	24	.	.	.
nyp.33433082247127	360	1	To	to	TO
nyp.33433082247127	360	2	be	be	VB
nyp.33433082247127	360	3	baked	bake	VBN
nyp.33433082247127	360	4	on	on	IN
nyp.33433082247127	360	5	a	a	DT
nyp.33433082247127	360	6	wet	wet	JJ
nyp.33433082247127	360	7	sheet	sheet	NN
nyp.33433082247127	360	8	of	of	IN
nyp.33433082247127	360	9	paper	paper	NN
nyp.33433082247127	360	10	,	,	,
nyp.33433082247127	360	11	laid	lay	VBN
nyp.33433082247127	360	12	on	on	RP
nyp.33433082247127	360	13	a	a	DT
nyp.33433082247127	360	14	square	square	JJ
nyp.33433082247127	360	15	tin	tin	NN
nyp.33433082247127	360	16	.	.	.
nyp.33433082247127	361	1	Drop	drop	VB
nyp.33433082247127	361	2	on	on	IN
nyp.33433082247127	361	3	a	a	DT
nyp.33433082247127	361	4	teaspoonful	teaspoonful	NN
nyp.33433082247127	361	5	of	of	IN
nyp.33433082247127	361	6	the	the	DT
nyp.33433082247127	361	7	jelly	jelly	NN
nyp.33433082247127	361	8	;	;	:
nyp.33433082247127	361	9	then	then	RB
nyp.33433082247127	361	10	cover	cover	VB
nyp.33433082247127	361	11	the	the	DT
nyp.33433082247127	361	12	jelly	jelly	NN
nyp.33433082247127	361	13	with	with	IN
nyp.33433082247127	361	14	the	the	DT
nyp.33433082247127	361	15	egg	egg	NN
nyp.33433082247127	361	16	and	and	CC
nyp.33433082247127	361	17	sugar	sugar	NN
nyp.33433082247127	361	18	,	,	,
nyp.33433082247127	361	19	having	have	VBG
nyp.33433082247127	361	20	been	be	VBN
nyp.33433082247127	361	21	beaten	beat	VBN
nyp.33433082247127	361	22	to	to	IN
nyp.33433082247127	361	23	a	a	DT
nyp.33433082247127	361	24	stiff	stiff	JJ
nyp.33433082247127	361	25	froth	froth	NN
nyp.33433082247127	361	26	.	.	.
nyp.33433082247127	362	1	Set	set	VB
nyp.33433082247127	362	2	them	-PRON-	PRP
nyp.33433082247127	362	3	in	in	IN
nyp.33433082247127	362	4	a	a	DT
nyp.33433082247127	362	5	cool	cool	JJ
nyp.33433082247127	362	6	oven	oven	NN
nyp.33433082247127	362	7	and	and	CC
nyp.33433082247127	362	8	bake	bake	VB
nyp.33433082247127	362	9	till	till	IN
nyp.33433082247127	362	10	colored	color	VBN
nyp.33433082247127	362	11	.	.	.
nyp.33433082247127	363	1	Then	then	RB
nyp.33433082247127	363	2	take	take	VB
nyp.33433082247127	363	3	them	-PRON-	PRP
nyp.33433082247127	363	4	out	out	RP
nyp.33433082247127	363	5	and	and	CC
nyp.33433082247127	363	6	place	place	VB
nyp.33433082247127	363	7	them	-PRON-	PRP
nyp.33433082247127	363	8	two	two	CD
nyp.33433082247127	363	9	bottoms	bottom	NNS
nyp.33433082247127	363	10	together	together	RB
nyp.33433082247127	363	11	,	,	,
nyp.33433082247127	363	12	and	and	CC
nyp.33433082247127	363	13	dry	dry	VB
nyp.33433082247127	363	14	them	-PRON-	PRP
nyp.33433082247127	363	15	on	on	IN
nyp.33433082247127	363	16	a	a	DT
nyp.33433082247127	363	17	sieve	sieve	NN
nyp.33433082247127	363	18	in	in	IN
nyp.33433082247127	363	19	the	the	DT
nyp.33433082247127	363	20	hot	hot	JJ
nyp.33433082247127	363	21	sun	sun	NN
nyp.33433082247127	363	22	.	.	.
nyp.33433082247127	364	1	They	-PRON-	PRP
nyp.33433082247127	364	2	should	should	MD
nyp.33433082247127	364	3	form	form	VB
nyp.33433082247127	364	4	a	a	DT
nyp.33433082247127	364	5	ball	ball	NN
nyp.33433082247127	364	6	.	.	.
nyp.33433082247127	365	1	Hard	hard	JJ
nyp.33433082247127	365	2	Waffles.--One	waffles.--one	CD
nyp.33433082247127	365	3	pound	pound	NN
nyp.33433082247127	365	4	of	of	IN
nyp.33433082247127	365	5	flour	flour	NN
nyp.33433082247127	365	6	,	,	,
nyp.33433082247127	365	7	half	half	NN
nyp.33433082247127	365	8	do	do	VB
nyp.33433082247127	365	9	.	.	.
nyp.33433082247127	366	1	of	of	IN
nyp.33433082247127	366	2	sugar	sugar	NN
nyp.33433082247127	366	3	,	,	,
nyp.33433082247127	366	4	half	half	NN
nyp.33433082247127	366	5	do	do	VB
nyp.33433082247127	366	6	.	.	.
nyp.33433082247127	367	1	of	of	IN
nyp.33433082247127	367	2	butter	butter	NN
nyp.33433082247127	367	3	,	,	,
nyp.33433082247127	367	4	four	four	CD
nyp.33433082247127	367	5	eggs	egg	NNS
nyp.33433082247127	367	6	.	.	.
nyp.33433082247127	368	1	Bake	bake	VB
nyp.33433082247127	368	2	in	in	IN
nyp.33433082247127	368	3	hard	hard	JJ
nyp.33433082247127	368	4	waffle	waffle	NN
nyp.33433082247127	368	5	irons	iron	NNS
nyp.33433082247127	368	6	.	.	.
nyp.33433082247127	369	1	3	3	LS
nyp.33433082247127	369	2	.31	.31	.
nyp.33433082247127	369	3	THE	the	DT
nyp.33433082247127	369	4	PRACTICAL	practical	JJ
nyp.33433082247127	369	5	HOUSEKEEPER	housekeeper	NN
nyp.33433082247127	369	6	,	,	,
nyp.33433082247127	369	7	Loaf	Loaf	NNP
nyp.33433082247127	369	8	Cake	Cake	NNP
nyp.33433082247127	369	9	,	,	,
nyp.33433082247127	369	10	No	no	UH
nyp.33433082247127	369	11	.	.	.
nyp.33433082247127	370	1	2.—Six	2.—six	CD
nyp.33433082247127	370	2	pounds	pound	NNS
nyp.33433082247127	370	3	of	of	IN
nyp.33433082247127	370	4	flour	flour	NN
nyp.33433082247127	370	5	,	,	,
nyp.33433082247127	370	6	three	three	CD
nyp.33433082247127	370	7	of	of	IN
nyp.33433082247127	370	8	sugar	sugar	NN
nyp.33433082247127	370	9	,	,	,
nyp.33433082247127	370	10	three	three	CD
nyp.33433082247127	370	11	of	of	IN
nyp.33433082247127	370	12	butter	butter	NN
nyp.33433082247127	370	13	,	,	,
nyp.33433082247127	370	14	one	one	CD
nyp.33433082247127	370	15	pint	pint	NN
nyp.33433082247127	370	16	of	of	IN
nyp.33433082247127	370	17	yeast	yeast	NN
nyp.33433082247127	370	18	,	,	,
nyp.33433082247127	370	19	three	three	CD
nyp.33433082247127	370	20	of	of	IN
nyp.33433082247127	370	21	new	new	JJ
nyp.33433082247127	370	22	milk	milk	NN
nyp.33433082247127	370	23	,	,	,
nyp.33433082247127	370	24	sj)ic	sj)ic	NN
nyp.33433082247127	370	25	»	»	''
nyp.33433082247127	370	26	and	and	CC
nyp.33433082247127	370	27	fruit	fruit	NN
nyp.33433082247127	370	28	.	.	.
nyp.33433082247127	371	1	Loaf	Loaf	NNP
nyp.33433082247127	371	2	Cake	Cake	NNP
nyp.33433082247127	371	3	,	,	,
nyp.33433082247127	371	4	No	no	UH
nyp.33433082247127	371	5	.	.	.
nyp.33433082247127	372	1	3.—Three	3.—three	CD
nyp.33433082247127	372	2	cups	cup	NNS
nyp.33433082247127	372	3	of	of	IN
nyp.33433082247127	372	4	light	light	JJ
nyp.33433082247127	372	5	dough	dough	NN
nyp.33433082247127	372	6	,	,	,
nyp.33433082247127	372	7	two	two	CD
nyp.33433082247127	372	8	of	of	IN
nyp.33433082247127	372	9	sugar	sugar	NN
nyp.33433082247127	372	10	,	,	,
nyp.33433082247127	372	11	one	one	CD
nyp.33433082247127	372	12	of	of	IN
nyp.33433082247127	372	13	butter	butter	NN
nyp.33433082247127	372	14	,	,	,
nyp.33433082247127	372	15	two	two	CD
nyp.33433082247127	372	16	eggs	egg	NNS
nyp.33433082247127	372	17	,	,	,
nyp.33433082247127	372	18	spices	spice	NNS
nyp.33433082247127	372	19	,	,	,
nyp.33433082247127	372	20	ateaspoonfulpearlash	ateaspoonfulpearlash	VBD
nyp.33433082247127	372	21	.	.	.
nyp.33433082247127	373	1	Rise	rise	VB
nyp.33433082247127	373	2	.	.	.
nyp.33433082247127	374	1	Wonders.—Two	wonders.—two	CD
nyp.33433082247127	374	2	pounds	pound	NNS
nyp.33433082247127	374	3	of	of	IN
nyp.33433082247127	374	4	flour	flour	NN
nyp.33433082247127	374	5	,	,	,
nyp.33433082247127	374	6	three	three	CD
nyp.33433082247127	374	7	quarters	quarter	NNS
nyp.33433082247127	374	8	of	of	IN
nyp.33433082247127	374	9	a	a	DT
nyp.33433082247127	374	10	pound	pound	NN
nyp.33433082247127	374	11	of	of	IN
nyp.33433082247127	374	12	sugar	sugar	NN
nyp.33433082247127	374	13	,	,	,
nyp.33433082247127	374	14	half	half	PDT
nyp.33433082247127	374	15	a	a	DT
nyp.33433082247127	374	16	pound	pound	NN
nyp.33433082247127	374	17	of	of	IN
nyp.33433082247127	374	18	butter	butter	NN
nyp.33433082247127	374	19	,	,	,
nyp.33433082247127	374	20	nine	nine	CD
nyp.33433082247127	374	21	eggs	egg	NNS
nyp.33433082247127	374	22	,	,	,
nyp.33433082247127	374	23	a	a	DT
nyp.33433082247127	374	24	little	little	JJ
nyp.33433082247127	374	25	mace	mace	NN
nyp.33433082247127	374	26	and	and	CC
nyp.33433082247127	374	27	rose	rise	VBD
nyp.33433082247127	374	28	water	water	NN
nyp.33433082247127	374	29	.	.	.
nyp.33433082247127	375	1	Soft	Soft	NNP
nyp.33433082247127	375	2	Cakes	Cakes	NNPS
nyp.33433082247127	375	3	in	in	IN
nyp.33433082247127	375	4	small	small	JJ
nyp.33433082247127	375	5	pans.—One	pans.—One	NNP
nyp.33433082247127	375	6	pound	pound	NN
nyp.33433082247127	375	7	and	and	CC
nyp.33433082247127	375	8	a	a	DT
nyp.33433082247127	375	9	half	half	NN
nyp.33433082247127	375	10	of	of	IN
nyp.33433082247127	375	11	butter	butter	NN
nyp.33433082247127	375	12	rubbed	rub	VBD
nyp.33433082247127	375	13	into	into	IN
nyp.33433082247127	375	14	ten	ten	CD
nyp.33433082247127	375	15	pounds	pound	NNS
nyp.33433082247127	375	16	of	of	IN
nyp.33433082247127	375	17	flour	flour	NN
nyp.33433082247127	375	18	,	,	,
nyp.33433082247127	375	19	one	one	CD
nyp.33433082247127	375	20	glass	glass	NN
nyp.33433082247127	375	21	of	of	IN
nyp.33433082247127	375	22	wine	wine	NN
nyp.33433082247127	375	23	,	,	,
nyp.33433082247127	375	24	do	do	VB
nyp.33433082247127	375	25	.	.	.
nyp.33433082247127	376	1	rose	rise	VBD
nyp.33433082247127	376	2	water	water	NN
nyp.33433082247127	376	3	,	,	,
nyp.33433082247127	376	4	two	two	CD
nyp.33433082247127	376	5	of	of	IN
nyp.33433082247127	376	6	yeast	yeast	NN
nyp.33433082247127	376	7	,	,	,
nyp.33433082247127	376	8	nutmeg	nutmeg	NN
nyp.33433082247127	376	9	,	,	,
nyp.33433082247127	376	10	cinnamon	cinnamon	NN
nyp.33433082247127	376	11	and	and	CC
nyp.33433082247127	376	12	currants	currant	NNS
nyp.33433082247127	376	13	,	,	,
nyp.33433082247127	376	14	a	a	DT
nyp.33433082247127	376	15	pound	pound	NN
nyp.33433082247127	376	16	and	and	CC
nyp.33433082247127	376	17	a	a	DT
nyp.33433082247127	376	18	half	half	NN
nyp.33433082247127	376	19	of	of	IN
nyp.33433082247127	376	20	sugar	sugar	NN
nyp.33433082247127	376	21	.	.	.
nyp.33433082247127	377	1	Diet	Diet	NNP
nyp.33433082247127	377	2	Cake.—One	cake.—one	CD
nyp.33433082247127	377	3	pound	pound	NN
nyp.33433082247127	377	4	of	of	IN
nyp.33433082247127	377	5	flour	flour	NN
nyp.33433082247127	377	6	,	,	,
nyp.33433082247127	377	7	one	one	CD
nyp.33433082247127	377	8	of	of	IN
nyp.33433082247127	377	9	sugar	sugar	NN
nyp.33433082247127	377	10	,	,	,
nyp.33433082247127	377	11	nine	nine	CD
nyp.33433082247127	377	12	eggs	egg	NNS
nyp.33433082247127	377	13	;	;	:
nyp.33433082247127	377	14	leave	leave	VB
nyp.33433082247127	377	15	out	out	RP
nyp.33433082247127	377	16	half	half	PDT
nyp.33433082247127	377	17	the	the	DT
nyp.33433082247127	377	18	whites	white	NNS
nyp.33433082247127	377	19	—	—	:
nyp.33433082247127	377	20	mace	mace	NN
nyp.33433082247127	377	21	and	and	CC
nyp.33433082247127	377	22	rosewater	rosewater	NN
nyp.33433082247127	377	23	.	.	.
nyp.33433082247127	378	1	Shrewsbury	Shrewsbury	NNP
nyp.33433082247127	378	2	Cake.—One	cake.—one	CD
nyp.33433082247127	378	3	pound	pound	NN
nyp.33433082247127	378	4	of	of	IN
nyp.33433082247127	378	5	flour	flour	NN
nyp.33433082247127	378	6	,	,	,
nyp.33433082247127	378	7	one	one	CD
nyp.33433082247127	378	8	do	do	NN
nyp.33433082247127	378	9	.	.	.
nyp.33433082247127	379	1	of	of	IN
nyp.33433082247127	379	2	butter	butter	NN
nyp.33433082247127	379	3	,	,	,
nyp.33433082247127	379	4	three	three	CD
nyp.33433082247127	379	5	quarters	quarter	NNS
nyp.33433082247127	379	6	of	of	IN
nyp.33433082247127	379	7	a	a	DT
nyp.33433082247127	379	8	pound	pound	NN
nyp.33433082247127	379	9	of	of	IN
nyp.33433082247127	379	10	sugar	sugar	NN
nyp.33433082247127	379	11	,	,	,
nyp.33433082247127	379	12	five	five	CD
nyp.33433082247127	379	13	eggs	egg	NNS
nyp.33433082247127	379	14	,	,	,
nyp.33433082247127	379	15	lemon	lemon	NN
nyp.33433082247127	379	16	and	and	CC
nyp.33433082247127	379	17	mace	mace	NN
nyp.33433082247127	379	18	.	.	.
nyp.33433082247127	380	1	Genuine	genuine	JJ
nyp.33433082247127	380	2	Wigs.—Two	wigs.—two	JJ
nyp.33433082247127	380	3	pounds	pound	NNS
nyp.33433082247127	380	4	of	of	IN
nyp.33433082247127	380	5	flour	flour	NN
nyp.33433082247127	380	6	,	,	,
nyp.33433082247127	380	7	half	half	PDT
nyp.33433082247127	380	8	a	a	DT
nyp.33433082247127	380	9	cup	cup	NN
nyp.33433082247127	380	10	of	of	IN
nyp.33433082247127	380	11	brewers	brewer	NNS
nyp.33433082247127	380	12	'	'	POS
nyp.33433082247127	380	13	yeast	yeast	NN
nyp.33433082247127	380	14	,	,	,
nyp.33433082247127	380	15	half	half	PDT
nyp.33433082247127	380	16	a	a	DT
nyp.33433082247127	380	17	pound	pound	NN
nyp.33433082247127	380	18	of	of	IN
nyp.33433082247127	380	19	sugar	sugar	NN
nyp.33433082247127	380	20	,	,	,
nyp.33433082247127	380	21	do	do	VB
nyp.33433082247127	380	22	.	.	.
nyp.33433082247127	381	1	of	of	IN
nyp.33433082247127	381	2	butter	butter	NN
nyp.33433082247127	381	3	,	,	,
nyp.33433082247127	381	4	one	one	CD
nyp.33433082247127	381	5	pint	pint	NN
nyp.33433082247127	381	6	of	of	IN
nyp.33433082247127	381	7	milk	milk	NN
nyp.33433082247127	381	8	,	,	,
nyp.33433082247127	381	9	six	six	CD
nyp.33433082247127	381	10	eggs	egg	NNS
nyp.33433082247127	381	11	;	;	:
nyp.33433082247127	381	12	roll	roll	VB
nyp.33433082247127	381	13	and	and	CC
nyp.33433082247127	381	14	twist	twist	NN
nyp.33433082247127	381	15	.	.	.
nyp.33433082247127	382	1	Bake	bake	VB
nyp.33433082247127	382	2	fifteen	fifteen	CD
nyp.33433082247127	382	3	minutes	minute	NNS
nyp.33433082247127	382	4	and	and	CC
nyp.33433082247127	382	5	rub	rub	VB
nyp.33433082247127	382	6	over	over	RP
nyp.33433082247127	382	7	the	the	DT
nyp.33433082247127	382	8	tops	top	NNS
nyp.33433082247127	382	9	with	with	IN
nyp.33433082247127	382	10	egg	egg	NN
nyp.33433082247127	382	11	froth	froth	NN
nyp.33433082247127	382	12	,	,	,
nyp.33433082247127	382	13	and	and	CC
nyp.33433082247127	382	14	sugar	sugar	NN
nyp.33433082247127	382	15	;	;	:
nyp.33433082247127	382	16	then	then	RB
nyp.33433082247127	382	17	dry	dry	VB
nyp.33433082247127	382	18	them	-PRON-	PRP
nyp.33433082247127	382	19	over	over	RP
nyp.33433082247127	382	20	.	.	.
nyp.33433082247127	383	1	Salem	Salem	NNP
nyp.33433082247127	383	2	Fancy	Fancy	NNP
nyp.33433082247127	383	3	Cake.—Three	Cake.—Three	NNP
nyp.33433082247127	383	4	pints	pint	NNS
nyp.33433082247127	383	5	of	of	IN
nyp.33433082247127	383	6	flour	flour	NN
nyp.33433082247127	383	7	,	,	,
nyp.33433082247127	383	8	half	half	PDT
nyp.33433082247127	383	9	a	a	DT
nyp.33433082247127	383	10	pint	pint	NN
nyp.33433082247127	383	11	of	of	IN
nyp.33433082247127	383	12	butter	butter	NN
nyp.33433082247127	383	13	,	,	,
nyp.33433082247127	383	14	quarter	quarter	NN
nyp.33433082247127	383	15	of	of	IN
nyp.33433082247127	383	16	a	a	DT
nyp.33433082247127	383	17	pound	pound	NN
nyp.33433082247127	383	18	of	of	IN
nyp.33433082247127	383	19	lard	lard	NN
nyp.33433082247127	383	20	,	,	,
nyp.33433082247127	383	21	one	one	CD
nyp.33433082247127	383	22	pint	pint	NN
nyp.33433082247127	383	23	of	of	IN
nyp.33433082247127	383	24	sugar	sugar	NN
nyp.33433082247127	383	25	,	,	,
nyp.33433082247127	383	26	two	two	CD
nyp.33433082247127	383	27	nutmegs	nutmeg	NNS
nyp.33433082247127	383	28	,	,	,
nyp.33433082247127	383	29	a	a	DT
nyp.33433082247127	383	30	teaspoonful	teaspoonful	NN
nyp.33433082247127	383	31	of	of	IN
nyp.33433082247127	383	32	pearlash	pearlash	NNP
nyp.33433082247127	383	33	.	.	.
nyp.33433082247127	384	1	AND	and	CC
nyp.33433082247127	384	2	young	young	JJ
nyp.33433082247127	384	3	woman	woman	NN
nyp.33433082247127	384	4	's	's	POS
nyp.33433082247127	384	5	frienb	frienb	NN
nyp.33433082247127	384	6	.	.	.
nyp.33433082247127	385	1	35	35	CD
nyp.33433082247127	385	2	Royal	Royal	NNP
nyp.33433082247127	385	3	Crumpets.—Three	Crumpets.—Three	NNP
nyp.33433082247127	385	4	tea	tea	NN
nyp.33433082247127	385	5	cups	cup	NNS
nyp.33433082247127	385	6	of	of	IN
nyp.33433082247127	385	7	raised	raise	VBN
nyp.33433082247127	385	8	dough	dough	NN
nyp.33433082247127	385	9	,	,	,
nyp.33433082247127	385	10	four	four	CD
nyp.33433082247127	385	11	tabk	tabk	NN
nyp.33433082247127	385	12	spoonsful	spoonsful	NN
nyp.33433082247127	385	13	of	of	IN
nyp.33433082247127	385	14	melted	melt	VBN
nyp.33433082247127	385	15	butter	butter	NN
nyp.33433082247127	385	16	,	,	,
nyp.33433082247127	385	17	three	three	CD
nyp.33433082247127	385	18	well	well	RB
nyp.33433082247127	385	19	-	-	HYPH
nyp.33433082247127	385	20	beaten	beat	VBN
nyp.33433082247127	385	21	eggs	egg	NNS
nyp.33433082247127	385	22	,	,	,
nyp.33433082247127	385	23	one	one	CD
nyp.33433082247127	385	24	tea	tea	NN
nyp.33433082247127	385	25	cup	cup	NN
nyp.33433082247127	385	26	of	of	IN
nyp.33433082247127	385	27	rolled	roll	VBN
nyp.33433082247127	385	28	sugar	sugar	NN
nyp.33433082247127	385	29	.	.	.
nyp.33433082247127	386	1	Bake	bake	VB
nyp.33433082247127	386	2	twenty	twenty	CD
nyp.33433082247127	386	3	minutes	minute	NNS
nyp.33433082247127	386	4	.	.	.
nyp.33433082247127	387	1	Rich	Rich	NNP
nyp.33433082247127	387	2	Plain	Plain	NNP
nyp.33433082247127	387	3	,	,	,
nyp.33433082247127	387	4	Cake.—Beat	cake.—beat	ADD
nyp.33433082247127	387	5	a	a	DT
nyp.33433082247127	387	6	pound	pound	NN
nyp.33433082247127	387	7	of	of	IN
nyp.33433082247127	387	8	butter	butter	NN
nyp.33433082247127	387	9	to	to	IN
nyp.33433082247127	387	10	a	a	DT
nyp.33433082247127	387	11	cream	cream	NN
nyp.33433082247127	387	12	,	,	,
nyp.33433082247127	387	13	add	add	VB
nyp.33433082247127	387	14	one	one	CD
nyp.33433082247127	387	15	pound	pound	NN
nyp.33433082247127	387	16	of	of	IN
nyp.33433082247127	387	17	brown	brown	JJ
nyp.33433082247127	387	18	sugar	sugar	NN
nyp.33433082247127	387	19	,	,	,
nyp.33433082247127	387	20	beat	beat	VBD
nyp.33433082247127	387	21	well	well	RB
nyp.33433082247127	387	22	;	;	:
nyp.33433082247127	387	23	add	add	VB
nyp.33433082247127	387	24	eight	eight	CD
nyp.33433082247127	387	25	eggs	egg	NNS
nyp.33433082247127	387	26	,	,	,
nyp.33433082247127	387	27	two	two	CD
nyp.33433082247127	387	28	at	at	IN
nyp.33433082247127	387	29	a	a	DT
nyp.33433082247127	387	30	time	time	NN
nyp.33433082247127	387	31	;	;	:
nyp.33433082247127	387	32	one	one	CD
nyp.33433082247127	387	33	and	and	CC
nyp.33433082247127	387	34	a	a	DT
nyp.33433082247127	387	35	quarter	quarter	NN
nyp.33433082247127	387	36	pound	pound	NN
nyp.33433082247127	387	37	of	of	IN
nyp.33433082247127	387	38	flour	flour	NN
nyp.33433082247127	387	39	,	,	,
nyp.33433082247127	387	40	one	one	CD
nyp.33433082247127	387	41	pound	pound	NN
nyp.33433082247127	387	42	of	of	IN
nyp.33433082247127	387	43	currants	currant	NNS
nyp.33433082247127	387	44	.	.	.
nyp.33433082247127	388	1	Bake	bake	VB
nyp.33433082247127	388	2	two	two	CD
nyp.33433082247127	388	3	hours	hour	NNS
nyp.33433082247127	388	4	.	.	.
nyp.33433082247127	389	1	Vienna	Vienna	NNP
nyp.33433082247127	389	2	Cake.—Take	Cake.—Take	NNP
nyp.33433082247127	389	3	fine	fine	JJ
nyp.33433082247127	389	4	sponge	sponge	NN
nyp.33433082247127	389	5	cake	cake	NN
nyp.33433082247127	389	6	;	;	:
nyp.33433082247127	389	7	cut	cut	VBN
nyp.33433082247127	389	8	in	in	IN
nyp.33433082247127	389	9	slices	slice	NNS
nyp.33433082247127	389	10	;	;	:
nyp.33433082247127	389	11	put	put	VBN
nyp.33433082247127	389	12	between	between	IN
nyp.33433082247127	389	13	each	each	DT
nyp.33433082247127	389	14	layer	layer	NN
nyp.33433082247127	389	15	different	different	JJ
nyp.33433082247127	389	16	preserves	preserve	NNS
nyp.33433082247127	389	17	;	;	:
nyp.33433082247127	389	18	cover	cover	VB
nyp.33433082247127	389	19	the	the	DT
nyp.33433082247127	389	20	whole	whole	NN
nyp.33433082247127	389	21	with	with	IN
nyp.33433082247127	389	22	icing	icing	NN
nyp.33433082247127	389	23	,	,	,
nyp.33433082247127	389	24	which	which	WDT
nyp.33433082247127	389	25	dry	dry	VBP
nyp.33433082247127	389	26	away	away	RB
nyp.33433082247127	389	27	from	from	IN
nyp.33433082247127	389	28	the	the	DT
nyp.33433082247127	389	29	fire	fire	NN
nyp.33433082247127	389	30	.	.	.
nyp.33433082247127	390	1	French	French	NNP
nyp.33433082247127	390	2	Loaf	Loaf	NNP
nyp.33433082247127	390	3	Cake.—One	cake.—one	CD
nyp.33433082247127	390	4	pound	pound	NN
nyp.33433082247127	390	5	of	of	IN
nyp.33433082247127	390	6	flour	flour	NN
nyp.33433082247127	390	7	,	,	,
nyp.33433082247127	390	8	one	one	CD
nyp.33433082247127	390	9	do	do	NN
nyp.33433082247127	390	10	.	.	.
nyp.33433082247127	391	1	sugar	sugar	NN
nyp.33433082247127	391	2	,	,	,
nyp.33433082247127	391	3	three	three	CD
nyp.33433082247127	391	4	quarters	quarter	NNS
nyp.33433082247127	391	5	of	of	IN
nyp.33433082247127	391	6	a	a	DT
nyp.33433082247127	391	7	pound	pound	NN
nyp.33433082247127	391	8	of	of	IN
nyp.33433082247127	391	9	butter	butter	NN
nyp.33433082247127	391	10	,	,	,
nyp.33433082247127	391	11	four	four	CD
nyp.33433082247127	391	12	eggs	egg	NNS
nyp.33433082247127	391	13	,	,	,
nyp.33433082247127	391	14	one	one	CD
nyp.33433082247127	391	15	gill	gill	NN
nyp.33433082247127	391	16	of	of	IN
nyp.33433082247127	391	17	milk	milk	NN
nyp.33433082247127	391	18	,	,	,
nyp.33433082247127	391	19	one	one	CD
nyp.33433082247127	391	20	do	do	NN
nyp.33433082247127	391	21	.	.	.
nyp.33433082247127	392	1	of	of	IN
nyp.33433082247127	392	2	wine	wine	NN
nyp.33433082247127	392	3	,	,	,
nyp.33433082247127	392	4	fruit	fruit	NN
nyp.33433082247127	392	5	,	,	,
nyp.33433082247127	392	6	spice	spice	NN
nyp.33433082247127	392	7	.	.	.
nyp.33433082247127	393	1	Sugar	Sugar	NNP
nyp.33433082247127	393	2	Gingerbread.—Two	Gingerbread.—Two	NNP
nyp.33433082247127	393	3	cups	cup	NNS
nyp.33433082247127	393	4	of	of	IN
nyp.33433082247127	393	5	sugar	sugar	NN
nyp.33433082247127	393	6	,	,	,
nyp.33433082247127	393	7	one	one	CD
nyp.33433082247127	393	8	of	of	IN
nyp.33433082247127	393	9	butter	butter	NN
nyp.33433082247127	393	10	,	,	,
nyp.33433082247127	393	11	one	one	CD
nyp.33433082247127	393	12	of	of	IN
nyp.33433082247127	393	13	milk	milk	NN
nyp.33433082247127	393	14	,	,	,
nyp.33433082247127	393	15	two	two	CD
nyp.33433082247127	393	16	eggs	egg	NNS
nyp.33433082247127	393	17	,	,	,
nyp.33433082247127	393	18	one	one	CD
nyp.33433082247127	393	19	teaspoonful	teaspoonful	NN
nyp.33433082247127	393	20	of	of	IN
nyp.33433082247127	393	21	pearlash	pearlash	NNP
nyp.33433082247127	393	22	in	in	IN
nyp.33433082247127	393	23	hot	hot	JJ
nyp.33433082247127	393	24	,	,	,
nyp.33433082247127	393	25	water	water	NN
nyp.33433082247127	393	26	,	,	,
nyp.33433082247127	393	27	three	three	CD
nyp.33433082247127	393	28	spoonsful	spoonsful	NN
nyp.33433082247127	393	29	of	of	IN
nyp.33433082247127	393	30	ginger	ginger	NN
nyp.33433082247127	393	31	,	,	,
nyp.33433082247127	393	32	five	five	CD
nyp.33433082247127	393	33	cups	cup	NNS
nyp.33433082247127	393	34	of	of	IN
nyp.33433082247127	393	35	flour	flour	NN
nyp.33433082247127	393	36	.	.	.
nyp.33433082247127	394	1	Cream	cream	NN
nyp.33433082247127	394	2	Tarts.—One	tarts.—one	CD
nyp.33433082247127	394	3	pound	pound	NN
nyp.33433082247127	394	4	of	of	IN
nyp.33433082247127	394	5	sifted	sift	VBN
nyp.33433082247127	394	6	flour	flour	NN
nyp.33433082247127	394	7	,	,	,
nyp.33433082247127	394	8	a	a	DT
nyp.33433082247127	394	9	little	little	JJ
nyp.33433082247127	394	10	salt	salt	NN
nyp.33433082247127	394	11	,	,	,
nyp.33433082247127	394	12	quar-	quar-	NNP
nyp.33433082247127	394	13	ter	ter	NN
nyp.33433082247127	394	14	of	of	IN
nyp.33433082247127	394	15	a	a	DT
nyp.33433082247127	394	16	pound	pound	NN
nyp.33433082247127	394	17	of	of	IN
nyp.33433082247127	394	18	sugar	sugar	NN
nyp.33433082247127	394	19	,	,	,
nyp.33433082247127	394	20	do	do	VB
nyp.33433082247127	394	21	.	.	.
nyp.33433082247127	395	1	butter	butter	NN
nyp.33433082247127	395	2	,	,	,
nyp.33433082247127	395	3	and	and	CC
nyp.33433082247127	395	4	one	one	CD
nyp.33433082247127	395	5	beaten	beat	VBN
nyp.33433082247127	395	6	egg	egg	NN
nyp.33433082247127	395	7	.	.	.
nyp.33433082247127	396	1	Put	put	VB
nyp.33433082247127	396	2	rings	ring	NNS
nyp.33433082247127	396	3	around	around	RB
nyp.33433082247127	396	4	and	and	CC
nyp.33433082247127	396	5	fill	fill	VB
nyp.33433082247127	396	6	with	with	IN
nyp.33433082247127	396	7	jelly	jelly	NN
nyp.33433082247127	396	8	when	when	WRB
nyp.33433082247127	396	9	baked	bake	VBN
nyp.33433082247127	396	10	.	.	.
nyp.33433082247127	397	1	Bridget	Bridget	NNP
nyp.33433082247127	397	2	Bread	Bread	NNP
nyp.33433082247127	397	3	Cake.—Three	Cake.—Three	NNP
nyp.33433082247127	397	4	cups	cup	VBZ
nyp.33433082247127	397	5	light	light	JJ
nyp.33433082247127	397	6	dough	dough	NN
nyp.33433082247127	397	7	,	,	,
nyp.33433082247127	397	8	three	three	CD
nyp.33433082247127	397	9	cups	cup	NNS
nyp.33433082247127	397	10	of	of	IN
nyp.33433082247127	397	11	sugar	sugar	NN
nyp.33433082247127	397	12	,	,	,
nyp.33433082247127	397	13	one	one	CD
nyp.33433082247127	397	14	eup	eup	NN
nyp.33433082247127	397	15	of	of	IN
nyp.33433082247127	397	16	butter	butter	NN
nyp.33433082247127	397	17	,	,	,
nyp.33433082247127	397	18	three	three	CD
nyp.33433082247127	397	19	eggs	egg	NNS
nyp.33433082247127	397	20	,	,	,
nyp.33433082247127	397	21	one	one	CD
nyp.33433082247127	397	22	teaspoonful	teaspoonful	NN
nyp.33433082247127	397	23	pearlash	pearlash	NNP
nyp.33433082247127	397	24	.	.	.
nyp.33433082247127	398	1	Banbury	Banbury	NNP
nyp.33433082247127	398	2	Cakes.—A	Cakes.—A	NNP
nyp.33433082247127	398	3	pound	pound	NN
nyp.33433082247127	398	4	of	of	IN
nyp.33433082247127	398	5	paste	paste	NN
nyp.33433082247127	398	6	crust	crust	NN
nyp.33433082247127	398	7	rolled	roll	VBD
nyp.33433082247127	398	8	very	very	RB
nyp.33433082247127	398	9	thin	thin	JJ
nyp.33433082247127	398	10	;	;	:
nyp.33433082247127	398	11	cut	cut	VBN
nyp.33433082247127	398	12	in	in	IN
nyp.33433082247127	398	13	bits	bit	NNS
nyp.33433082247127	398	14	of	of	IN
nyp.33433082247127	398	15	an	an	DT
nyp.33433082247127	398	16	oval	oval	JJ
nyp.33433082247127	398	17	shape	shape	NN
nyp.33433082247127	398	18	,	,	,
nyp.33433082247127	398	19	moisten	moisten	VB
nyp.33433082247127	398	20	some	some	DT
nyp.33433082247127	398	21	brown	brown	JJ
nyp.33433082247127	398	22	sugar	sugar	NN
nyp.33433082247127	398	23	with	with	IN
nyp.33433082247127	398	24	brandy	brandy	NN
nyp.33433082247127	398	25	,	,	,
nyp.33433082247127	398	26	mix	mix	VB
nyp.33433082247127	398	27	some	some	DT
nyp.33433082247127	398	28	elean	elean	NN
nyp.33433082247127	398	29	washed	wash	VBD
nyp.33433082247127	398	30	currants	currant	NNS
nyp.33433082247127	398	31	with	with	IN
nyp.33433082247127	398	32	it	-PRON-	PRP
nyp.33433082247127	398	33	,	,	,
nyp.33433082247127	398	34	put	put	VB
nyp.33433082247127	398	35	a	a	DT
nyp.33433082247127	398	36	tea-	tea-	NN
nyp.33433082247127	398	37	AND	and	CC
nyp.33433082247127	398	38	TOUNG	TOUNG	NNP
nyp.33433082247127	398	39	WOMAN	woman	NN
nyp.33433082247127	398	40	'S	's	POS
nyp.33433082247127	398	41	FRIEND	friend	NN
nyp.33433082247127	398	42	.	.	.
nyp.33433082247127	399	1	39	39	CD
nyp.33433082247127	399	2	ash	ash	NN
nyp.33433082247127	399	3	,	,	,
nyp.33433082247127	399	4	three	three	CD
nyp.33433082247127	399	5	cups	cup	NNS
nyp.33433082247127	399	6	of	of	IN
nyp.33433082247127	399	7	butter	butter	NN
nyp.33433082247127	399	8	,	,	,
nyp.33433082247127	399	9	three	three	CD
nyp.33433082247127	399	10	table	table	NN
nyp.33433082247127	399	11	spoonsful	spoonsful	NN
nyp.33433082247127	399	12	of	of	IN
nyp.33433082247127	399	13	ginger	ginger	NN
nyp.33433082247127	399	14	,	,	,
nyp.33433082247127	399	15	just	just	RB
nyp.33433082247127	399	16	stiff	stiff	JJ
nyp.33433082247127	399	17	enough	enough	RB
nyp.33433082247127	399	18	to	to	TO
nyp.33433082247127	399	19	roll	roll	VB
nyp.33433082247127	399	20	into	into	IN
nyp.33433082247127	399	21	cards	card	NNS
nyp.33433082247127	399	22	.	.	.
nyp.33433082247127	400	1	Ginger	Ginger	NNP
nyp.33433082247127	400	2	Cup	Cup	NNP
nyp.33433082247127	400	3	Cake.—Five	Cake.—Five	NNP
nyp.33433082247127	400	4	eggs	egg	NNS
nyp.33433082247127	400	5	,	,	,
nyp.33433082247127	400	6	two	two	CD
nyp.33433082247127	400	7	large	large	JJ
nyp.33433082247127	400	8	teacups	teacup	NNS
nyp.33433082247127	400	9	of	of	IN
nyp.33433082247127	400	10	mo-	mo-	NN
nyp.33433082247127	400	11	lasses	lass	NNS
nyp.33433082247127	400	12	,	,	,
nyp.33433082247127	400	13	two	two	CD
nyp.33433082247127	400	14	cups	cup	NNS
nyp.33433082247127	400	15	of	of	IN
nyp.33433082247127	400	16	brown	brown	JJ
nyp.33433082247127	400	17	sugar	sugar	NN
nyp.33433082247127	400	18	,	,	,
nyp.33433082247127	400	19	two	two	CD
nyp.33433082247127	400	20	do	do	VBP
nyp.33433082247127	400	21	.	.	.
nyp.33433082247127	401	1	of	of	IN
nyp.33433082247127	401	2	fresh	fresh	JJ
nyp.33433082247127	401	3	butter	butter	NN
nyp.33433082247127	401	4	and	and	CC
nyp.33433082247127	401	5	one	one	CD
nyp.33433082247127	401	6	cup	cup	NN
nyp.33433082247127	401	7	of	of	IN
nyp.33433082247127	401	8	rich	rich	JJ
nyp.33433082247127	401	9	milk	milk	NN
nyp.33433082247127	401	10	;	;	:
nyp.33433082247127	401	11	five	five	CD
nyp.33433082247127	401	12	cups	cup	NNS
nyp.33433082247127	401	13	of	of	IN
nyp.33433082247127	401	14	flour	flour	NN
nyp.33433082247127	401	15	sifted	sift	VBN
nyp.33433082247127	401	16	,	,	,
nyp.33433082247127	401	17	a	a	DT
nyp.33433082247127	401	18	table	table	NN
nyp.33433082247127	401	19	spoon-	spoon-	NN
nyp.33433082247127	401	20	ful	ful	NN
nyp.33433082247127	401	21	of	of	IN
nyp.33433082247127	401	22	allspice	allspice	NN
nyp.33433082247127	401	23	,	,	,
nyp.33433082247127	401	24	cloves	clove	NNS
nyp.33433082247127	401	25	and	and	CC
nyp.33433082247127	401	26	ginger	ginger	NN
nyp.33433082247127	401	27	,	,	,
nyp.33433082247127	401	28	and	and	CC
nyp.33433082247127	401	29	half	half	PDT
nyp.33433082247127	401	30	a	a	DT
nyp.33433082247127	401	31	teaspoonful	teaspoonful	NN
nyp.33433082247127	401	32	of	of	IN
nyp.33433082247127	401	33	pearlash	pearlash	NN
nyp.33433082247127	401	34	dissolved	dissolve	VBN
nyp.33433082247127	401	35	in	in	IN
nyp.33433082247127	401	36	vinegar	vinegar	NN
nyp.33433082247127	401	37	.	.	.
nyp.33433082247127	402	1	Ginger	Ginger	NNP
nyp.33433082247127	402	2	Nuts.—Three	Nuts.—Three	NNPS
nyp.33433082247127	402	3	and	and	CC
nyp.33433082247127	402	4	a	a	DT
nyp.33433082247127	402	5	half	half	NN
nyp.33433082247127	402	6	pounds	pound	NNS
nyp.33433082247127	402	7	of	of	IN
nyp.33433082247127	402	8	flow	flow	NN
nyp.33433082247127	402	9	,	,	,
nyp.33433082247127	402	10	half	half	PDT
nyp.33433082247127	402	11	a	a	DT
nyp.33433082247127	402	12	pound	pound	NN
nyp.33433082247127	402	13	of	of	IN
nyp.33433082247127	402	14	sugar	sugar	NN
nyp.33433082247127	402	15	,	,	,
nyp.33433082247127	402	16	one	one	CD
nyp.33433082247127	402	17	do	do	NN
nyp.33433082247127	402	18	.	.	.
nyp.33433082247127	403	1	of	of	IN
nyp.33433082247127	403	2	butter	butter	NN
nyp.33433082247127	403	3	,	,	,
nyp.33433082247127	403	4	one	one	CD
nyp.33433082247127	403	5	do	do	NN
nyp.33433082247127	403	6	.	.	.
nyp.33433082247127	404	1	of	of	IN
nyp.33433082247127	404	2	cinnamon	cinnamon	NN
nyp.33433082247127	404	3	,	,	,
nyp.33433082247127	404	4	quarter	quarter	NN
nyp.33433082247127	404	5	of	of	IN
nyp.33433082247127	404	6	a	a	DT
nyp.33433082247127	404	7	pound	pound	NN
nyp.33433082247127	404	8	of	of	IN
nyp.33433082247127	404	9	cloves	clove	NNS
nyp.33433082247127	404	10	,	,	,
nyp.33433082247127	404	11	one	one	CD
nyp.33433082247127	404	12	quarter	quarter	NN
nyp.33433082247127	404	13	do	do	VBP
nyp.33433082247127	404	14	.	.	.
nyp.33433082247127	405	1	of	of	IN
nyp.33433082247127	405	2	ginger	ginger	NN
nyp.33433082247127	405	3	;	;	:
nyp.33433082247127	405	4	wet	wet	VB
nyp.33433082247127	405	5	up	up	RP
nyp.33433082247127	405	6	with	with	IN
nyp.33433082247127	405	7	molasses	molasse	NNS
nyp.33433082247127	405	8	.	.	.
nyp.33433082247127	406	1	Make	make	VB
nyp.33433082247127	406	2	into	into	IN
nyp.33433082247127	406	3	small	small	JJ
nyp.33433082247127	406	4	cakes	cake	NNS
nyp.33433082247127	406	5	.	.	.
nyp.33433082247127	407	1	Make	make	VB
nyp.33433082247127	407	2	the	the	DT
nyp.33433082247127	407	3	dough	dough	NN
nyp.33433082247127	407	4	very	very	RB
nyp.33433082247127	407	5	stiff	stiff	JJ
nyp.33433082247127	407	6	.	.	.
nyp.33433082247127	408	1	Bake	bake	VB
nyp.33433082247127	408	2	hard	hard	RB
nyp.33433082247127	408	3	.	.	.
nyp.33433082247127	409	1	Raised	raise	VBD
nyp.33433082247127	409	2	Cake.—Take	Cake.—Take	NNP
nyp.33433082247127	409	3	six	six	CD
nyp.33433082247127	409	4	heaping	heaping	NN
nyp.33433082247127	409	5	table	table	NN
nyp.33433082247127	409	6	spoonsful	spoonsful	NN
nyp.33433082247127	409	7	of	of	IN
nyp.33433082247127	409	8	flour	flour	NN
nyp.33433082247127	409	9	,	,	,
nyp.33433082247127	409	10	six	six	CD
nyp.33433082247127	409	11	eggs	egg	NNS
nyp.33433082247127	409	12	,	,	,
nyp.33433082247127	409	13	two	two	CD
nyp.33433082247127	409	14	cups	cup	NNS
nyp.33433082247127	409	15	of	of	IN
nyp.33433082247127	409	16	sugar	sugar	NN
nyp.33433082247127	409	17	,	,	,
nyp.33433082247127	409	18	one	one	CD
nyp.33433082247127	409	19	and	and	CC
nyp.33433082247127	409	20	a	a	DT
nyp.33433082247127	409	21	half	half	NN
nyp.33433082247127	409	22	do	do	NN
nyp.33433082247127	409	23	.	.	.
nyp.33433082247127	410	1	of	of	IN
nyp.33433082247127	410	2	butter	butter	NN
nyp.33433082247127	410	3	,	,	,
nyp.33433082247127	410	4	one	one	CD
nyp.33433082247127	410	5	pint	pint	NN
nyp.33433082247127	410	6	of	of	IN
nyp.33433082247127	410	7	homemade	homemade	JJ
nyp.33433082247127	410	8	yeast	yeast	NN
nyp.33433082247127	410	9	,	,	,
nyp.33433082247127	410	10	one	one	CD
nyp.33433082247127	410	11	teaspoonful	teaspoonful	NN
nyp.33433082247127	410	12	of	of	IN
nyp.33433082247127	410	13	pearlash	pearlash	NNP
nyp.33433082247127	410	14	;	;	:
nyp.33433082247127	410	15	beat	beat	VBD
nyp.33433082247127	410	16	all	all	DT
nyp.33433082247127	410	17	up	up	RP
nyp.33433082247127	410	18	together	together	RB
nyp.33433082247127	410	19	and	and	CC
nyp.33433082247127	410	20	let	let	VB
nyp.33433082247127	410	21	it	-PRON-	PRP
nyp.33433082247127	410	22	rise	rise	VB
nyp.33433082247127	410	23	.	.	.
nyp.33433082247127	411	1	Substantial	Substantial	NNP
nyp.33433082247127	411	2	Cake.—Take	Cake.—Take	NNP
nyp.33433082247127	411	3	five	five	CD
nyp.33433082247127	411	4	pounds	pound	NNS
nyp.33433082247127	411	5	of	of	IN
nyp.33433082247127	411	6	flour	flour	NN
nyp.33433082247127	411	7	,	,	,
nyp.33433082247127	411	8	two	two	CD
nyp.33433082247127	411	9	and	and	CC
nyp.33433082247127	411	10	a	a	DT
nyp.33433082247127	411	11	half	half	NN
nyp.33433082247127	411	12	do	do	NN
nyp.33433082247127	411	13	.	.	.
nyp.33433082247127	412	1	of	of	IN
nyp.33433082247127	412	2	sugar	sugar	NN
nyp.33433082247127	412	3	,	,	,
nyp.33433082247127	412	4	one	one	CD
nyp.33433082247127	412	5	and	and	CC
nyp.33433082247127	412	6	a	a	DT
nyp.33433082247127	412	7	half	half	NN
nyp.33433082247127	412	8	do	do	NN
nyp.33433082247127	412	9	.	.	.
nyp.33433082247127	413	1	of	of	IN
nyp.33433082247127	413	2	butter	butter	NN
nyp.33433082247127	413	3	,	,	,
nyp.33433082247127	413	4	a	a	DT
nyp.33433082247127	413	5	teaspoonful	teaspoonful	NN
nyp.33433082247127	413	6	of	of	IN
nyp.33433082247127	413	7	pearlash	pearlash	NNP
nyp.33433082247127	413	8	,	,	,
nyp.33433082247127	413	9	a	a	DT
nyp.33433082247127	413	10	pint	pint	NN
nyp.33433082247127	413	11	of	of	IN
nyp.33433082247127	413	12	milk	milk	NN
nyp.33433082247127	413	13	or	or	CC
nyp.33433082247127	413	14	water	water	NN
nyp.33433082247127	413	15	;	;	:
nyp.33433082247127	413	16	rub	rub	VB
nyp.33433082247127	413	17	the	the	DT
nyp.33433082247127	413	18	butter	butter	NN
nyp.33433082247127	413	19	in	in	IN
nyp.33433082247127	413	20	the	the	DT
nyp.33433082247127	413	21	flour	flour	NN
nyp.33433082247127	413	22	,	,	,
nyp.33433082247127	413	23	put	put	VBN
nyp.33433082247127	413	24	in	in	IN
nyp.33433082247127	413	25	the	the	DT
nyp.33433082247127	413	26	sugar	sugar	NN
nyp.33433082247127	413	27	and	and	CC
nyp.33433082247127	413	28	seeds	seed	NNS
nyp.33433082247127	413	29	;	;	:
nyp.33433082247127	413	30	knead	knead	VB
nyp.33433082247127	413	31	hard	hard	RB
nyp.33433082247127	413	32	and	and	CC
nyp.33433082247127	413	33	well	well	RB
nyp.33433082247127	413	34	.	.	.
nyp.33433082247127	414	1	Dover	Dover	NNP
nyp.33433082247127	414	2	Cake.—Half	Cake.—Half	NNP
nyp.33433082247127	414	3	a	a	DT
nyp.33433082247127	414	4	pint	pint	NN
nyp.33433082247127	414	5	of	of	IN
nyp.33433082247127	414	6	milk	milk	NN
nyp.33433082247127	414	7	,	,	,
nyp.33433082247127	414	8	half	half	PDT
nyp.33433082247127	414	9	a	a	DT
nyp.33433082247127	414	10	teaspoonful	teaspoonful	NN
nyp.33433082247127	414	11	of	of	IN
nyp.33433082247127	414	12	*	*	NFP
nyp.33433082247127	414	13	pearlash	pearlash	NNP
nyp.33433082247127	414	14	dissolved	dissolve	VBD
nyp.33433082247127	414	15	in	in	IN
nyp.33433082247127	414	16	a	a	DT
nyp.33433082247127	414	17	little	little	JJ
nyp.33433082247127	414	18	vinegar	vinegar	NN
nyp.33433082247127	414	19	,	,	,
nyp.33433082247127	414	20	one	one	CD
nyp.33433082247127	414	21	pound	pound	NN
nyp.33433082247127	414	22	of	of	IN
nyp.33433082247127	414	23	flour	flour	NN
nyp.33433082247127	414	24	,	,	,
nyp.33433082247127	414	25	one	one	CD
nyp.33433082247127	414	26	pourid	pourid	NNP
nyp.33433082247127	414	27	of	of	IN
nyp.33433082247127	414	28	white	white	JJ
nyp.33433082247127	414	29	sugar	sugar	NNP
nyp.33433082247127	414	30	,	,	,
nyp.33433082247127	414	31	half	half	PDT
nyp.33433082247127	414	32	a	a	DT
nyp.33433082247127	414	33	pound	pound	NN
nyp.33433082247127	414	34	of	of	IN
nyp.33433082247127	414	35	butter	butter	NN
nyp.33433082247127	414	36	,	,	,
nyp.33433082247127	414	37	six	six	CD
nyp.33433082247127	414	38	eggs	egg	NNS
nyp.33433082247127	414	39	,	,	,
nyp.33433082247127	414	40	a	a	DT
nyp.33433082247127	414	41	glass	glass	NN
nyp.33433082247127	414	42	of	of	IN
nyp.33433082247127	414	43	brandy	brandy	NN
nyp.33433082247127	414	44	,	,	,
nyp.33433082247127	414	45	one	one	CD
nyp.33433082247127	414	46	nutmeg	nutmeg	NN
nyp.33433082247127	414	47	,	,	,
nyp.33433082247127	414	48	a	a	DT
nyp.33433082247127	414	49	teaspoonful	teaspoonful	NN
nyp.33433082247127	414	50	of	of	IN
nyp.33433082247127	414	51	cinnamon	cinnamon	NN
nyp.33433082247127	414	52	.	.	.
nyp.33433082247127	415	1	Jelly	Jelly	NNP
nyp.33433082247127	415	2	Cake.—Stir	Cake.—Stir	VBN
nyp.33433082247127	415	3	together	together	RB
nyp.33433082247127	415	4	a	a	DT
nyp.33433082247127	415	5	pound	pound	NN
nyp.33433082247127	415	6	of	of	IN
nyp.33433082247127	415	7	butter	butter	NN
nyp.33433082247127	415	8	and	and	CC
nyp.33433082247127	415	9	a	a	DT
nyp.33433082247127	415	10	pound	pound	NN
nyp.33433082247127	415	11	of	of	IN
nyp.33433082247127	415	12	sugar	sugar	NN
nyp.33433082247127	415	13	;	;	:
nyp.33433082247127	415	14	beat	beat	VBD
nyp.33433082247127	415	15	12	12	CD
nyp.33433082247127	415	16	eggs	egg	NNS
nyp.33433082247127	415	17	and	and	CC
nyp.33433082247127	415	18	stir	stir	VB
nyp.33433082247127	415	19	in	in	RP
nyp.33433082247127	415	20	alternately	alternately	RB
nyp.33433082247127	415	21	with	with	IN
nyp.33433082247127	415	22	a	a	DT
nyp.33433082247127	415	23	pound	pound	NN
nyp.33433082247127	415	24	40	40	CD
nyp.33433082247127	415	25	THE	the	DT
nyp.33433082247127	415	26	PRACTICAL	practical	JJ
nyp.33433082247127	415	27	HOUSEKEEPER	housekeeper	NN
nyp.33433082247127	415	28	,	,	,
nyp.33433082247127	415	29	of	of	IN
nyp.33433082247127	415	30	flour	flour	NN
nyp.33433082247127	415	31	,	,	,
nyp.33433082247127	415	32	a	a	DT
nyp.33433082247127	415	33	nutmeg	nutmeg	NN
nyp.33433082247127	415	34	,	,	,
nyp.33433082247127	415	35	half	half	PDT
nyp.33433082247127	415	36	a	a	DT
nyp.33433082247127	415	37	wine	wine	NN
nyp.33433082247127	415	38	glass	glass	NN
nyp.33433082247127	415	39	of	of	IN
nyp.33433082247127	415	40	rose	rose	NN
nyp.33433082247127	415	41	water	water	NN
nyp.33433082247127	415	42	;	;	:
nyp.33433082247127	415	43	bake	bake	VB
nyp.33433082247127	415	44	them	-PRON-	PRP
nyp.33433082247127	415	45	in	in	IN
nyp.33433082247127	415	46	round	round	JJ
nyp.33433082247127	415	47	tins	tin	NNS
nyp.33433082247127	415	48	,	,	,
nyp.33433082247127	415	49	the	the	DT
nyp.33433082247127	415	50	size	size	NN
nyp.33433082247127	415	51	of	of	IN
nyp.33433082247127	415	52	a	a	DT
nyp.33433082247127	415	53	breakfast	breakfast	NN
nyp.33433082247127	415	54	plate	plate	NN
nyp.33433082247127	415	55	—	—	:
nyp.33433082247127	415	56	a	a	DT
nyp.33433082247127	415	57	ladle	ladle	NN
nyp.33433082247127	415	58	full	full	JJ
nyp.33433082247127	415	59	at	at	IN
nyp.33433082247127	415	60	a	a	DT
nyp.33433082247127	415	61	time	time	NN
nyp.33433082247127	415	62	.	.	.
nyp.33433082247127	416	1	Do	do	VB
nyp.33433082247127	416	2	not	not	RB
nyp.33433082247127	416	3	turn	turn	VB
nyp.33433082247127	416	4	them	-PRON-	PRP
nyp.33433082247127	416	5	over	over	RP
nyp.33433082247127	416	6	,	,	,
nyp.33433082247127	416	7	but	but	CC
nyp.33433082247127	416	8	lay	lie	VBD
nyp.33433082247127	416	9	them	-PRON-	PRP
nyp.33433082247127	416	10	out	out	RP
nyp.33433082247127	416	11	sepa-	sepa-	NN
nyp.33433082247127	416	12	rately	rately	NNP
nyp.33433082247127	416	13	until	until	IN
nyp.33433082247127	416	14	cool	cool	JJ
nyp.33433082247127	416	15	;	;	:
nyp.33433082247127	416	16	then	then	RB
nyp.33433082247127	416	17	fiil	fiil	VBD
nyp.33433082247127	416	18	them	-PRON-	PRP
nyp.33433082247127	416	19	with	with	IN
nyp.33433082247127	416	20	jelly	jelly	NN
nyp.33433082247127	416	21	,	,	,
nyp.33433082247127	416	22	and	and	CC
nyp.33433082247127	416	23	ice	ice	VB
nyp.33433082247127	416	24	them	-PRON-	PRP
nyp.33433082247127	416	25	.	.	.
nyp.33433082247127	417	1	Raised	raise	VBN
nyp.33433082247127	417	2	Doughnuts.—Three	Doughnuts.—Three	NNP
nyp.33433082247127	417	3	pounds	pound	NNS
nyp.33433082247127	417	4	of	of	IN
nyp.33433082247127	417	5	sifted	sift	VBN
nyp.33433082247127	417	6	flour	flour	NN
nyp.33433082247127	417	7	,	,	,
nyp.33433082247127	417	8	a	a	DT
nyp.33433082247127	417	9	pound	pound	NN
nyp.33433082247127	417	10	of	of	IN
nyp.33433082247127	417	11	sugar	sugar	NN
nyp.33433082247127	417	12	,	,	,
nyp.33433082247127	417	13	three	three	CD
nyp.33433082247127	417	14	quarters	quarter	NNS
nyp.33433082247127	417	15	of	of	IN
nyp.33433082247127	417	16	a	a	DT
nyp.33433082247127	417	17	pound	pound	NN
nyp.33433082247127	417	18	of	of	IN
nyp.33433082247127	417	19	butter	butter	NN
nyp.33433082247127	417	20	,	,	,
nyp.33433082247127	417	21	four	four	CD
nyp.33433082247127	417	22	eggs	egg	NNS
nyp.33433082247127	417	23	,	,	,
nyp.33433082247127	417	24	half	half	PDT
nyp.33433082247127	417	25	a	a	DT
nyp.33433082247127	417	26	teacup	teacup	NN
nyp.33433082247127	417	27	of	of	IN
nyp.33433082247127	417	28	brewers	brewer	NNS
nyp.33433082247127	417	29	'	'	POS
nyp.33433082247127	417	30	yeast	yeast	NN
nyp.33433082247127	417	31	,	,	,
nyp.33433082247127	417	32	a	a	DT
nyp.33433082247127	417	33	pint	pint	NN
nyp.33433082247127	417	34	and	and	CC
nyp.33433082247127	417	35	a	a	DT
nyp.33433082247127	417	36	half	half	NN
nyp.33433082247127	417	37	of	of	IN
nyp.33433082247127	417	38	milk	milk	NN
nyp.33433082247127	417	39	,	,	,
nyp.33433082247127	417	40	a	a	DT
nyp.33433082247127	417	41	teaspoonful	teaspoonful	NN
nyp.33433082247127	417	42	of	of	IN
nyp.33433082247127	417	43	cinnamon	cinnamon	NN
nyp.33433082247127	417	44	,	,	,
nyp.33433082247127	417	45	a	a	DT
nyp.33433082247127	417	46	nutmeg	nutmeg	NN
nyp.33433082247127	417	47	,	,	,
nyp.33433082247127	417	48	rosewater	rosewater	NN
nyp.33433082247127	417	49	;	;	:
nyp.33433082247127	417	50	set	set	VBD
nyp.33433082247127	417	51	it	-PRON-	PRP
nyp.33433082247127	417	52	to	to	TO
nyp.33433082247127	417	53	rise	rise	VB
nyp.33433082247127	417	54	.	.	.
nyp.33433082247127	418	1	When	when	WRB
nyp.33433082247127	418	2	quite	quite	RB
nyp.33433082247127	418	3	light	light	JJ
nyp.33433082247127	418	4	cut	cut	VBD
nyp.33433082247127	418	5	it	-PRON-	PRP
nyp.33433082247127	418	6	in	in	IN
nyp.33433082247127	418	7	the	the	DT
nyp.33433082247127	418	8	shape	shape	NN
nyp.33433082247127	418	9	of	of	IN
nyp.33433082247127	418	10	diamonds	diamond	NNS
nyp.33433082247127	418	11	,	,	,
nyp.33433082247127	418	12	and	and	CC
nyp.33433082247127	418	13	fry	fry	VB
nyp.33433082247127	418	14	in	in	IN
nyp.33433082247127	418	15	hot	hot	JJ
nyp.33433082247127	418	16	lard	lard	NN
nyp.33433082247127	418	17	.	.	.
nyp.33433082247127	419	1	Ginger	Ginger	NNP
nyp.33433082247127	419	2	Snaps.—Lard	Snaps.—Lard	NNP
nyp.33433082247127	419	3	and	and	CC
nyp.33433082247127	419	4	butter	butter	NN
nyp.33433082247127	419	5	,	,	,
nyp.33433082247127	419	6	quarter	quarter	NN
nyp.33433082247127	419	7	of	of	IN
nyp.33433082247127	419	8	a	a	DT
nyp.33433082247127	419	9	pound	pound	NN
nyp.33433082247127	419	10	of	of	IN
nyp.33433082247127	419	11	each	each	DT
nyp.33433082247127	419	12	;	;	:
nyp.33433082247127	419	13	quarter	quarter	NN
nyp.33433082247127	419	14	of	of	IN
nyp.33433082247127	419	15	a	a	DT
nyp.33433082247127	419	16	pound	pound	NN
nyp.33433082247127	419	17	of	of	IN
nyp.33433082247127	419	18	brown	brown	JJ
nyp.33433082247127	419	19	sugar	sugar	NN
nyp.33433082247127	419	20	,	,	,
nyp.33433082247127	419	21	a	a	DT
nyp.33433082247127	419	22	pint	pint	NN
nyp.33433082247127	419	23	of	of	IN
nyp.33433082247127	419	24	molasses	molasses	NN
nyp.33433082247127	419	25	,	,	,
nyp.33433082247127	419	26	two	two	CD
nyp.33433082247127	419	27	table	table	NN
nyp.33433082247127	419	28	spoonsful	spoonsful	NN
nyp.33433082247127	419	29	of	of	IN
nyp.33433082247127	419	30	ginger	ginger	NN
nyp.33433082247127	419	31	,	,	,
nyp.33433082247127	419	32	a	a	DT
nyp.33433082247127	419	33	quart	quart	NN
nyp.33433082247127	419	34	of	of	IN
nyp.33433082247127	419	35	flour	flour	NN
nyp.33433082247127	419	36	,	,	,
nyp.33433082247127	419	37	two	two	CD
nyp.33433082247127	419	38	table	table	NN
nyp.33433082247127	419	39	spoonsful	spoonsful	NN
nyp.33433082247127	419	40	of	of	IN
nyp.33433082247127	419	41	pearlash	pearlash	NNP
nyp.33433082247127	419	42	dissolved	dissolve	VBD
nyp.33433082247127	419	43	in	in	IN
nyp.33433082247127	419	44	a	a	DT
nyp.33433082247127	419	45	little	little	JJ
nyp.33433082247127	419	46	milk	milk	NN
nyp.33433082247127	419	47	,	,	,
nyp.33433082247127	419	48	sufficient	sufficient	JJ
nyp.33433082247127	419	49	flour	flour	NN
nyp.33433082247127	419	50	added	add	VBN
nyp.33433082247127	419	51	to	to	TO
nyp.33433082247127	419	52	roll	roll	VB
nyp.33433082247127	419	53	it	-PRON-	PRP
nyp.33433082247127	419	54	very	very	RB
nyp.33433082247127	419	55	thin	thin	JJ
nyp.33433082247127	419	56	;	;	:
nyp.33433082247127	419	57	cut	cut	VB
nyp.33433082247127	419	58	it	-PRON-	PRP
nyp.33433082247127	419	59	in	in	IN
nyp.33433082247127	419	60	small	small	JJ
nyp.33433082247127	419	61	cakes	cake	NNS
nyp.33433082247127	419	62	.	.	.
nyp.33433082247127	420	1	Bake	bake	VB
nyp.33433082247127	420	2	in	in	IN
nyp.33433082247127	420	3	a	a	DT
nyp.33433082247127	420	4	slow	slow	JJ
nyp.33433082247127	420	5	oven	oven	NN
nyp.33433082247127	420	6	.	.	.
nyp.33433082247127	421	1	Confectioner	Confectioner	NNP
nyp.33433082247127	421	2	's	's	POS
nyp.33433082247127	421	3	Pound	Pound	NNP
nyp.33433082247127	421	4	Cake.—Stir	Cake.—Stir	NNP
nyp.33433082247127	421	5	together	together	RB
nyp.33433082247127	421	6	one	one	CD
nyp.33433082247127	421	7	pound	pound	NN
nyp.33433082247127	421	8	and	and	CC
nyp.33433082247127	421	9	a	a	DT
nyp.33433082247127	421	10	quarter	quarter	NN
nyp.33433082247127	421	11	of	of	IN
nyp.33433082247127	421	12	sugar	sugar	NN
nyp.33433082247127	421	13	,	,	,
nyp.33433082247127	421	14	twelve	twelve	CD
nyp.33433082247127	421	15	oz	oz	NN
nyp.33433082247127	421	16	.	.	.
nyp.33433082247127	422	1	butter	butter	NN
nyp.33433082247127	422	2	;	;	:
nyp.33433082247127	422	3	when	when	WRB
nyp.33433082247127	422	4	of	of	IN
nyp.33433082247127	422	5	a	a	DT
nyp.33433082247127	422	6	light	light	JJ
nyp.33433082247127	422	7	color	color	NN
nyp.33433082247127	422	8	stir	stir	NN
nyp.33433082247127	422	9	in	in	IN
nyp.33433082247127	422	10	twelve	twelve	CD
nyp.33433082247127	422	11	beaten	beat	VBN
nyp.33433082247127	422	12	eggs	egg	NNS
nyp.33433082247127	422	13	,	,	,
nyp.33433082247127	422	14	one	one	CD
nyp.33433082247127	422	15	and	and	CC
nyp.33433082247127	422	16	a	a	DT
nyp.33433082247127	422	17	half	half	JJ
nyp.33433082247127	422	18	pound	pound	NN
nyp.33433082247127	422	19	sifted	sift	VBN
nyp.33433082247127	422	20	flour	flour	NN
nyp.33433082247127	422	21	,	,	,
nyp.33433082247127	422	22	nutmeg	nutmeg	NN
nyp.33433082247127	422	23	.	.	.
nyp.33433082247127	423	1	Rich	rich	JJ
nyp.33433082247127	423	2	Twists.—One	twists.—one	CD
nyp.33433082247127	423	3	pound	pound	NN
nyp.33433082247127	423	4	of	of	IN
nyp.33433082247127	423	5	flour	flour	NN
nyp.33433082247127	423	6	,	,	,
nyp.33433082247127	423	7	half	half	PDT
nyp.33433082247127	423	8	a	a	DT
nyp.33433082247127	423	9	pound	pound	NN
nyp.33433082247127	423	10	of	of	IN
nyp.33433082247127	423	11	but-	but-	NN
nyp.33433082247127	423	12	ter	ter	NN
nyp.33433082247127	423	13	,	,	,
nyp.33433082247127	423	14	one	one	CD
nyp.33433082247127	423	15	glass	glass	NN
nyp.33433082247127	423	16	of	of	IN
nyp.33433082247127	423	17	wine	wine	NN
nyp.33433082247127	423	18	or	or	CC
nyp.33433082247127	423	19	brandy	brandy	NN
nyp.33433082247127	423	20	,	,	,
nyp.33433082247127	423	21	small	small	JJ
nyp.33433082247127	423	22	teaspoonful	teaspoonful	NN
nyp.33433082247127	423	23	of	of	IN
nyp.33433082247127	423	24	pearlash	pearlash	NNP
nyp.33433082247127	423	25	.	.	.
nyp.33433082247127	424	1	Indian	indian	JJ
nyp.33433082247127	424	2	Rusk.—Six	rusk.—six	NN
nyp.33433082247127	424	3	cups	cup	NNS
nyp.33433082247127	424	4	of	of	IN
nyp.33433082247127	424	5	meal	meal	NN
nyp.33433082247127	424	6	,	,	,
nyp.33433082247127	424	7	seven	seven	CD
nyp.33433082247127	424	8	cups	cup	NNS
nyp.33433082247127	424	9	of	of	IN
nyp.33433082247127	424	10	flour	flour	NN
nyp.33433082247127	424	11	,	,	,
nyp.33433082247127	424	12	two	two	CD
nyp.33433082247127	424	13	table	table	NN
nyp.33433082247127	424	14	spoonsful	spoonsful	JJ
nyp.33433082247127	424	15	pearlash	pearlash	NNP
nyp.33433082247127	424	16	,	,	,
nyp.33433082247127	424	17	two	two	CD
nyp.33433082247127	424	18	cups	cup	NNS
nyp.33433082247127	424	19	molasses	molasse	NNS
nyp.33433082247127	424	20	;	;	:
nyp.33433082247127	424	21	knead	knead	VB
nyp.33433082247127	424	22	it	-PRON-	PRP
nyp.33433082247127	424	23	,	,	,
nyp.33433082247127	424	24	and	and	CC
nyp.33433082247127	424	25	bake	bake	VB
nyp.33433082247127	424	26	three	three	CD
nyp.33433082247127	424	27	quarters	quarter	NNS
nyp.33433082247127	424	28	of	of	IN
nyp.33433082247127	424	29	an	an	DT
nyp.33433082247127	424	30	hour	hour	NN
nyp.33433082247127	424	31	.	.	.
nyp.33433082247127	425	1	AND	and	CC
nyp.33433082247127	425	2	rOUNO	rOUNO	NNP
nyp.33433082247127	425	3	WOMAN	WOMAN	NNP
nyp.33433082247127	425	4	'S	's	POS
nyp.33433082247127	425	5	FRIEND	friend	NN
nyp.33433082247127	425	6	.	.	.
nyp.33433082247127	426	1	41	41	CD
nyp.33433082247127	426	2	Tea	tea	NN
nyp.33433082247127	426	3	Busk.—Take	Busk.—Take	NNP
nyp.33433082247127	426	4	pancake	pancake	NN
nyp.33433082247127	426	5	batter	batter	NN
nyp.33433082247127	426	6	,	,	,
nyp.33433082247127	426	7	stirred	stir	VBN
nyp.33433082247127	426	8	over	over	IN
nyp.33433082247127	426	9	night	night	NN
nyp.33433082247127	426	10	,	,	,
nyp.33433082247127	426	11	one	one	CD
nyp.33433082247127	426	12	pint	pint	NN
nyp.33433082247127	426	13	;	;	:
nyp.33433082247127	426	14	two	two	CD
nyp.33433082247127	426	15	thirds	third	NNS
nyp.33433082247127	426	16	of	of	IN
nyp.33433082247127	426	17	a	a	DT
nyp.33433082247127	426	18	cup	cup	NN
nyp.33433082247127	426	19	of	of	IN
nyp.33433082247127	426	20	butter	butter	NN
nyp.33433082247127	426	21	,	,	,
nyp.33433082247127	426	22	one	one	CD
nyp.33433082247127	426	23	cup	cup	NN
nyp.33433082247127	426	24	of	of	IN
nyp.33433082247127	426	25	sugar	sugar	NN
nyp.33433082247127	426	26	,	,	,
nyp.33433082247127	426	27	table	table	NN
nyp.33433082247127	426	28	spoonful	spoonful	NN
nyp.33433082247127	426	29	of	of	IN
nyp.33433082247127	426	30	salaratus	salaratus	NN
nyp.33433082247127	426	31	,	,	,
nyp.33433082247127	426	32	ginger	ginger	NN
nyp.33433082247127	426	33	and	and	CC
nyp.33433082247127	426	34	allspice	allspice	NN
nyp.33433082247127	426	35	;	;	,
nyp.33433082247127	426	36	cut	cut	VBN
nyp.33433082247127	426	37	with	with	IN
nyp.33433082247127	426	38	the	the	DT
nyp.33433082247127	426	39	cake	cake	NN
nyp.33433082247127	426	40	cutter	cutter	NN
nyp.33433082247127	426	41	.	.	.
nyp.33433082247127	427	1	Eat	eat	VB
nyp.33433082247127	427	2	warm	warm	JJ
nyp.33433082247127	427	3	.	.	.
nyp.33433082247127	428	1	Spanish	spanish	JJ
nyp.33433082247127	428	2	fritters.—Cut	fritters.—cut	JJ
nyp.33433082247127	428	3	bread	bread	NN
nyp.33433082247127	428	4	into	into	IN
nyp.33433082247127	428	5	lengths	length	NNS
nyp.33433082247127	428	6	of	of	IN
nyp.33433082247127	428	7	three	three	CD
nyp.33433082247127	428	8	inches	inch	NNS
nyp.33433082247127	428	9	,	,	,
nyp.33433082247127	428	10	and	and	CC
nyp.33433082247127	428	11	width	width	VBZ
nyp.33433082247127	428	12	one	one	CD
nyp.33433082247127	428	13	inch	inch	NN
nyp.33433082247127	428	14	,	,	,
nyp.33433082247127	428	15	soak	soak	VB
nyp.33433082247127	428	16	in	in	IN
nyp.33433082247127	428	17	cream	cream	NN
nyp.33433082247127	428	18	,	,	,
nyp.33433082247127	428	19	nutmeg	nutmeg	NN
nyp.33433082247127	428	20	and	and	CC
nyp.33433082247127	428	21	sugar	sugar	NN
nyp.33433082247127	428	22	,	,	,
nyp.33433082247127	428	23	pounded	pound	VBD
nyp.33433082247127	428	24	cinnamon	cinnamon	NN
nyp.33433082247127	428	25	and	and	CC
nyp.33433082247127	428	26	an	an	DT
nyp.33433082247127	428	27	egg	egg	NN
nyp.33433082247127	428	28	;	;	:
nyp.33433082247127	428	29	fry	fry	VB
nyp.33433082247127	428	30	a	a	DT
nyp.33433082247127	428	31	nice	nice	JJ
nyp.33433082247127	428	32	brown	brown	NN
nyp.33433082247127	428	33	,	,	,
nyp.33433082247127	428	34	and	and	CC
nyp.33433082247127	428	35	serve	serve	VB
nyp.33433082247127	428	36	with	with	IN
nyp.33433082247127	428	37	butter	butter	NN
nyp.33433082247127	428	38	,	,	,
nyp.33433082247127	428	39	wine	wine	NN
nyp.33433082247127	428	40	and	and	CC
nyp.33433082247127	428	41	sugar	sugar	NN
nyp.33433082247127	428	42	sauce	sauce	NN
nyp.33433082247127	428	43	.	.	.
nyp.33433082247127	429	1	Apple	Apple	NNP
nyp.33433082247127	429	2	Fritters	Fritters	NNP
nyp.33433082247127	429	3	,	,	,
nyp.33433082247127	429	4	No	no	UH
nyp.33433082247127	429	5	.	.	.
nyp.33433082247127	430	1	2.—Four	2.—four	CD
nyp.33433082247127	430	2	eggs	egg	NNS
nyp.33433082247127	430	3	to	to	IN
nyp.33433082247127	430	4	one	one	CD
nyp.33433082247127	430	5	quart	quart	NN
nyp.33433082247127	430	6	of	of	IN
nyp.33433082247127	430	7	sweet	sweet	JJ
nyp.33433082247127	430	8	milk	milk	NN
nyp.33433082247127	430	9	,	,	,
nyp.33433082247127	430	10	one	one	CD
nyp.33433082247127	430	11	table	table	NN
nyp.33433082247127	430	12	spoonful	spoonful	NN
nyp.33433082247127	430	13	of	of	IN
nyp.33433082247127	430	14	yeast	yeast	NN
nyp.33433082247127	430	15	,	,	,
nyp.33433082247127	430	16	salt	salt	NN
nyp.33433082247127	430	17	,	,	,
nyp.33433082247127	430	18	and	and	CC
nyp.33433082247127	430	19	one	one	CD
nyp.33433082247127	430	20	pound	pound	NN
nyp.33433082247127	430	21	of	of	IN
nyp.33433082247127	430	22	chopped	chop	VBN
nyp.33433082247127	430	23	apple	apple	NN
nyp.33433082247127	430	24	,	,	,
nyp.33433082247127	430	25	and	and	CC
nyp.33433082247127	430	26	flour	flour	NN
nyp.33433082247127	430	27	to	to	IN
nyp.33433082247127	430	28	a	a	DT
nyp.33433082247127	430	29	thick	thick	JJ
nyp.33433082247127	430	30	paste	paste	NN
nyp.33433082247127	430	31	.	.	.
nyp.33433082247127	431	1	Fry	fry	NN
nyp.33433082247127	431	2	.	.	.
nyp.33433082247127	432	1	New	New	NNP
nyp.33433082247127	432	2	England	England	NNP
nyp.33433082247127	432	3	Pancakes.—Mix	pancakes.—mix	CD
nyp.33433082247127	432	4	one	one	CD
nyp.33433082247127	432	5	pint	pint	NN
nyp.33433082247127	432	6	of	of	IN
nyp.33433082247127	432	7	sweet	sweet	JJ
nyp.33433082247127	432	8	cream	cream	NN
nyp.33433082247127	432	9	,	,	,
nyp.33433082247127	432	10	five	five	CD
nyp.33433082247127	432	11	table	table	NN
nyp.33433082247127	432	12	spoonsful	spoonsful	NN
nyp.33433082247127	432	13	of	of	IN
nyp.33433082247127	432	14	fine	fine	JJ
nyp.33433082247127	432	15	flour	flour	NN
nyp.33433082247127	432	16	,	,	,
nyp.33433082247127	432	17	seven	seven	CD
nyp.33433082247127	432	18	yolks	yolk	NNS
nyp.33433082247127	432	19	and	and	CC
nyp.33433082247127	432	20	four	four	CD
nyp.33433082247127	432	21	whites	white	NNS
nyp.33433082247127	432	22	of	of	IN
nyp.33433082247127	432	23	eggs	egg	NNS
nyp.33433082247127	432	24	,	,	,
nyp.33433082247127	432	25	and	and	CC
nyp.33433082247127	432	26	a	a	DT
nyp.33433082247127	432	27	very	very	RB
nyp.33433082247127	432	28	little	little	JJ
nyp.33433082247127	432	29	salt	salt	NN
nyp.33433082247127	432	30	;	;	:
nyp.33433082247127	432	31	bake	bake	VB
nyp.33433082247127	432	32	them	-PRON-	PRP
nyp.33433082247127	432	33	very	very	RB
nyp.33433082247127	432	34	thin	thin	JJ
nyp.33433082247127	432	35	,	,	,
nyp.33433082247127	432	36	and	and	CC
nyp.33433082247127	432	37	be-	be-	VBD
nyp.33433082247127	432	38	tween	tween	NN
nyp.33433082247127	432	39	each	each	DT
nyp.33433082247127	432	40	layer	layer	NN
nyp.33433082247127	432	41	strew	strew	VB
nyp.33433082247127	432	42	sugar	sugar	NN
nyp.33433082247127	432	43	and	and	CC
nyp.33433082247127	432	44	cinnamon	cinnamon	NN
nyp.33433082247127	432	45	.	.	.
nyp.33433082247127	433	1	Muffins.—Four	Muffins.—Four	NNP
nyp.33433082247127	433	2	eggs	egg	NNS
nyp.33433082247127	433	3	to	to	IN
nyp.33433082247127	433	4	one	one	CD
nyp.33433082247127	433	5	quart	quart	NN
nyp.33433082247127	433	6	of	of	IN
nyp.33433082247127	433	7	milk	milk	NN
nyp.33433082247127	433	8	,	,	,
nyp.33433082247127	433	9	a	a	DT
nyp.33433082247127	433	10	table	table	NN
nyp.33433082247127	433	11	spoonful	spoonful	NN
nyp.33433082247127	433	12	of	of	IN
nyp.33433082247127	433	13	butter	butter	NN
nyp.33433082247127	433	14	,	,	,
nyp.33433082247127	433	15	half	half	PDT
nyp.33433082247127	433	16	a	a	DT
nyp.33433082247127	433	17	teaspoonful	teaspoonful	NN
nyp.33433082247127	433	18	of	of	IN
nyp.33433082247127	433	19	salt	salt	NN
nyp.33433082247127	433	20	,	,	,
nyp.33433082247127	433	21	a	a	DT
nyp.33433082247127	433	22	table	table	NN
nyp.33433082247127	433	23	spoonful	spoonful	NN
nyp.33433082247127	433	24	of	of	IN
nyp.33433082247127	433	25	yeast	yeast	NN
nyp.33433082247127	433	26	,	,	,
nyp.33433082247127	433	27	and	and	CC
nyp.33433082247127	433	28	flour	flour	NN
nyp.33433082247127	433	29	to	to	TO
nyp.33433082247127	433	30	make	make	VB
nyp.33433082247127	433	31	the	the	DT
nyp.33433082247127	433	32	spoon	spoon	NN
nyp.33433082247127	433	33	stand	stand	NN
nyp.33433082247127	433	34	.	.	.
nyp.33433082247127	434	1	Rush.—Two	rush.—two	LS
nyp.33433082247127	434	2	pounds	pound	NNS
nyp.33433082247127	434	3	of	of	IN
nyp.33433082247127	434	4	sour	sour	JJ
nyp.33433082247127	434	5	dough	dough	NN
nyp.33433082247127	434	6	,	,	,
nyp.33433082247127	434	7	add	add	VB
nyp.33433082247127	434	8	two	two	CD
nyp.33433082247127	434	9	cups	cup	NNS
nyp.33433082247127	434	10	of	of	IN
nyp.33433082247127	434	11	milk	milk	NN
nyp.33433082247127	434	12	,	,	,
nyp.33433082247127	434	13	one	one	CD
nyp.33433082247127	434	14	teaspoonful	teaspoonful	NN
nyp.33433082247127	434	15	of	of	IN
nyp.33433082247127	434	16	pearlash	pearlash	NNP
nyp.33433082247127	434	17	,	,	,
nyp.33433082247127	434	18	one	one	CD
nyp.33433082247127	434	19	cup	cup	NN
nyp.33433082247127	434	20	of	of	IN
nyp.33433082247127	434	21	sugar	sugar	NN
nyp.33433082247127	434	22	,	,	,
nyp.33433082247127	434	23	half	half	PDT
nyp.33433082247127	434	24	a	a	DT
nyp.33433082247127	434	25	cup	cup	NN
nyp.33433082247127	434	26	of	of	IN
nyp.33433082247127	434	27	butter	butter	NN
nyp.33433082247127	434	28	and	and	CC
nyp.33433082247127	434	29	allspice	allspice	NN
nyp.33433082247127	434	30	.	.	.
nyp.33433082247127	435	1	Sweet	Sweet	NNP
nyp.33433082247127	435	2	Biscuit.—Three	Biscuit.—Three	NNP
nyp.33433082247127	435	3	pounds	pound	NNS
nyp.33433082247127	435	4	of	of	IN
nyp.33433082247127	435	5	flour	flour	NN
nyp.33433082247127	435	6	sifted	sift	VBN
nyp.33433082247127	435	7	,	,	,
nyp.33433082247127	435	8	one	one	CD
nyp.33433082247127	435	9	and	and	CC
nyp.33433082247127	435	10	a	a	DT
nyp.33433082247127	435	11	half	half	JJ
nyp.33433082247127	435	12	pound	pound	NN
nyp.33433082247127	435	13	of	of	IN
nyp.33433082247127	435	14	powdered	powder	VBN
nyp.33433082247127	435	15	sugar	sugar	NN
nyp.33433082247127	435	16	,	,	,
nyp.33433082247127	435	17	half	half	PDT
nyp.33433082247127	435	18	a	a	DT
nyp.33433082247127	435	19	pint	pint	NN
nyp.33433082247127	435	20	of	of	IN
nyp.33433082247127	435	21	milk	milk	NN
nyp.33433082247127	435	22	,	,	,
nyp.33433082247127	435	23	two	two	CD
nyp.33433082247127	435	24	ta-	ta-	JJ
nyp.33433082247127	435	25	ble	ble	JJ
nyp.33433082247127	435	26	spoonsful	spoonsful	NN
nyp.33433082247127	435	27	of	of	IN
nyp.33433082247127	435	28	brandy	brandy	NN
nyp.33433082247127	435	29	,	,	,
nyp.33433082247127	435	30	a	a	DT
nyp.33433082247127	435	31	small	small	JJ
nyp.33433082247127	435	32	tea	tea	NN
nyp.33433082247127	435	33	spoonful	spoonful	NN
nyp.33433082247127	435	34	of	of	IN
nyp.33433082247127	435	35	pearlash	pearlash	NNP
nyp.33433082247127	435	36	in	in	IN
nyp.33433082247127	435	37	42	42	CD
nyp.33433082247127	435	38	THB	THB	NNP
nyp.33433082247127	435	39	PRACTICAL	practical	JJ
nyp.33433082247127	435	40	HOUSEKEEPER	housekeeper	NN
nyp.33433082247127	435	41	,	,	,
nyp.33433082247127	435	42	.	.	.
nyp.33433082247127	436	1	warm	warm	JJ
nyp.33433082247127	436	2	water	water	NN
nyp.33433082247127	436	3	—	—	:
nyp.33433082247127	436	4	a	a	DT
nyp.33433082247127	436	5	few	few	JJ
nyp.33433082247127	436	6	carraway	carraway	NN
nyp.33433082247127	436	7	seeds	seed	NNS
nyp.33433082247127	436	8	if	if	IN
nyp.33433082247127	436	9	you	-PRON-	PRP
nyp.33433082247127	436	10	like	like	VBP
nyp.33433082247127	436	11	.	.	.
nyp.33433082247127	437	1	These	these	DT
nyp.33433082247127	437	2	,	,	,
nyp.33433082247127	437	3	if	if	IN
nyp.33433082247127	437	4	eovered	eovered	JJ
nyp.33433082247127	437	5	close	close	RB
nyp.33433082247127	437	6	,	,	,
nyp.33433082247127	437	7	will	will	MD
nyp.33433082247127	437	8	keep	keep	VB
nyp.33433082247127	437	9	months	month	NNS
nyp.33433082247127	437	10	.	.	.
nyp.33433082247127	438	1	Hard	Hard	NNP
nyp.33433082247127	438	2	Butter	Butter	NNP
nyp.33433082247127	438	3	Biscuits.—'Half	Biscuits.—'Half	NNP
nyp.33433082247127	438	4	a	a	DT
nyp.33433082247127	438	5	pound	pound	NN
nyp.33433082247127	438	6	of	of	IN
nyp.33433082247127	438	7	butter	butter	NN
nyp.33433082247127	438	8	,	,	,
nyp.33433082247127	438	9	two	two	CD
nyp.33433082247127	438	10	pounds	pound	NNS
nyp.33433082247127	438	11	of	of	IN
nyp.33433082247127	438	12	flour	flour	NN
nyp.33433082247127	438	13	,	,	,
nyp.33433082247127	438	14	half	half	PDT
nyp.33433082247127	438	15	a	a	DT
nyp.33433082247127	438	16	pint	pint	NN
nyp.33433082247127	438	17	of	of	IN
nyp.33433082247127	438	18	milk	milk	NN
nyp.33433082247127	438	19	or	or	CC
nyp.33433082247127	438	20	cold	cold	JJ
nyp.33433082247127	438	21	water	water	NN
nyp.33433082247127	438	22	,	,	,
nyp.33433082247127	438	23	a	a	DT
nyp.33433082247127	438	24	spoonful	spoonful	NN
nyp.33433082247127	438	25	of	of	IN
nyp.33433082247127	438	26	salt	salt	NN
nyp.33433082247127	438	27	.	.	.
nyp.33433082247127	439	1	Waffles.—Six	waffles.—six	CD
nyp.33433082247127	439	2	eggs	egg	NNS
nyp.33433082247127	439	3	,	,	,
nyp.33433082247127	439	4	a	a	DT
nyp.33433082247127	439	5	pint	pint	NN
nyp.33433082247127	439	6	of	of	IN
nyp.33433082247127	439	7	milk	milk	NN
nyp.33433082247127	439	8	,	,	,
nyp.33433082247127	439	9	a	a	DT
nyp.33433082247127	439	10	quarter	quarter	NN
nyp.33433082247127	439	11	of	of	IN
nyp.33433082247127	439	12	a	a	DT
nyp.33433082247127	439	13	pound	pound	NN
nyp.33433082247127	439	14	of	of	IN
nyp.33433082247127	439	15	butter	butter	NN
nyp.33433082247127	439	16	,	,	,
nyp.33433082247127	439	17	do	do	VB
nyp.33433082247127	439	18	.	.	.
nyp.33433082247127	440	1	of	of	IN
nyp.33433082247127	440	2	sugar	sugar	NN
nyp.33433082247127	440	3	,	,	,
nyp.33433082247127	440	4	half	half	PDT
nyp.33433082247127	440	5	a	a	DT
nyp.33433082247127	440	6	pound	pound	NN
nyp.33433082247127	440	7	of	of	IN
nyp.33433082247127	440	8	flour	flour	NN
nyp.33433082247127	440	9	,	,	,
nyp.33433082247127	440	10	a	a	DT
nyp.33433082247127	440	11	teaspoonful	teaspoonful	NN
nyp.33433082247127	440	12	of	of	IN
nyp.33433082247127	440	13	cinnamon	cinnamon	NN
nyp.33433082247127	440	14	;	;	:
nyp.33433082247127	440	15	grease	grease	VB
nyp.33433082247127	440	16	your	-PRON-	PRP$
nyp.33433082247127	440	17	irons	iron	NNS
nyp.33433082247127	440	18	well	well	RB
nyp.33433082247127	440	19	,	,	,
nyp.33433082247127	440	20	bake	bake	VB
nyp.33433082247127	440	21	on	on	RP
nyp.33433082247127	440	22	both	both	DT
nyp.33433082247127	440	23	sides	side	NNS
nyp.33433082247127	440	24	,	,	,
nyp.33433082247127	440	25	and	and	CC
nyp.33433082247127	440	26	then	then	RB
nyp.33433082247127	440	27	strew	strew	VB
nyp.33433082247127	440	28	butter	butter	NN
nyp.33433082247127	440	29	and	and	CC
nyp.33433082247127	440	30	sugar	sugar	NN
nyp.33433082247127	440	31	between	between	IN
nyp.33433082247127	440	32	them	-PRON-	PRP
nyp.33433082247127	440	33	.	.	.
nyp.33433082247127	441	1	Cream	Cream	NNP
nyp.33433082247127	441	2	Griddle	Griddle	NNP
nyp.33433082247127	441	3	Cakes.—One	Cakes.—One	NNP
nyp.33433082247127	441	4	quart	quart	NN
nyp.33433082247127	441	5	of	of	IN
nyp.33433082247127	441	6	cream	cream	NN
nyp.33433082247127	441	7	,	,	,
nyp.33433082247127	441	8	four	four	CD
nyp.33433082247127	441	9	eggs	egg	NNS
nyp.33433082247127	441	10	,	,	,
nyp.33433082247127	441	11	a	a	DT
nyp.33433082247127	441	12	small	small	JJ
nyp.33433082247127	441	13	teaspoonful	teaspoonful	NN
nyp.33433082247127	441	14	of	of	IN
nyp.33433082247127	441	15	salt	salt	NN
nyp.33433082247127	441	16	,	,	,
nyp.33433082247127	441	17	another	another	DT
nyp.33433082247127	441	18	of	of	IN
nyp.33433082247127	441	19	pearlash	pearlash	NNP
nyp.33433082247127	441	20	.	.	.
nyp.33433082247127	442	1	These	these	DT
nyp.33433082247127	442	2	cakes	cake	NNS
nyp.33433082247127	442	3	are	be	VBP
nyp.33433082247127	442	4	nice	nice	JJ
nyp.33433082247127	442	5	baked	bake	VBN
nyp.33433082247127	442	6	in	in	IN
nyp.33433082247127	442	7	muffin	muffin	NN
nyp.33433082247127	442	8	rings	ring	NNS
nyp.33433082247127	442	9	on	on	IN
nyp.33433082247127	442	10	a	a	DT
nyp.33433082247127	442	11	griddle	griddle	NN
nyp.33433082247127	442	12	.	.	.
nyp.33433082247127	443	1	Turn	turn	VB
nyp.33433082247127	443	2	them	-PRON-	PRP
nyp.33433082247127	443	3	over	over	RP
nyp.33433082247127	443	4	.	.	.
nyp.33433082247127	444	1	Flannel	Flannel	NNP
nyp.33433082247127	444	2	Calces	Calces	NNPS
nyp.33433082247127	444	3	or	or	CC
nyp.33433082247127	444	4	Crumpets.—Two	crumpets.—two	CD
nyp.33433082247127	444	5	pounds	pound	NNS
nyp.33433082247127	444	6	of	of	IN
nyp.33433082247127	444	7	flour	flour	NN
nyp.33433082247127	444	8	,	,	,
nyp.33433082247127	444	9	four	four	CD
nyp.33433082247127	444	10	eggs	egg	NNS
nyp.33433082247127	444	11	,	,	,
nyp.33433082247127	444	12	teacup	teacup	NN
nyp.33433082247127	444	13	of	of	IN
nyp.33433082247127	444	14	yeast	yeast	NN
nyp.33433082247127	444	15	and	and	CC
nyp.33433082247127	444	16	a	a	DT
nyp.33433082247127	444	17	pint	pint	NN
nyp.33433082247127	444	18	of	of	IN
nyp.33433082247127	444	19	milk	milk	NN
nyp.33433082247127	444	20	;	;	:
nyp.33433082247127	444	21	let	let	VB
nyp.33433082247127	444	22	them	-PRON-	PRP
nyp.33433082247127	444	23	rise	rise	VB
nyp.33433082247127	444	24	and	and	CC
nyp.33433082247127	444	25	then	then	RB
nyp.33433082247127	444	26	bake	bake	VB
nyp.33433082247127	444	27	.	.	.
nyp.33433082247127	445	1	Soda	Soda	NNP
nyp.33433082247127	445	2	Biscuit.—Take	Biscuit.—Take	NNP
nyp.33433082247127	445	3	one	one	CD
nyp.33433082247127	445	4	quart	quart	NN
nyp.33433082247127	445	5	of	of	IN
nyp.33433082247127	445	6	flour	flour	NN
nyp.33433082247127	445	7	,	,	,
nyp.33433082247127	445	8	two	two	CD
nyp.33433082247127	445	9	teaspoonsful	teaspoonsful	NN
nyp.33433082247127	445	10	of	of	IN
nyp.33433082247127	445	11	cream	cream	NN
nyp.33433082247127	445	12	tartar	tartar	NN
nyp.33433082247127	445	13	,	,	,
nyp.33433082247127	445	14	a	a	DT
nyp.33433082247127	445	15	little	little	JJ
nyp.33433082247127	445	16	salt	salt	NN
nyp.33433082247127	445	17	,	,	,
nyp.33433082247127	445	18	three	three	CD
nyp.33433082247127	445	19	fourths	fourth	NNS
nyp.33433082247127	445	20	of	of	IN
nyp.33433082247127	445	21	a	a	DT
nyp.33433082247127	445	22	spoonful	spoonful	NN
nyp.33433082247127	445	23	of	of	IN
nyp.33433082247127	445	24	soda	soda	NN
nyp.33433082247127	445	25	.	.	.
nyp.33433082247127	446	1	If	if	IN
nyp.33433082247127	446	2	you	-PRON-	PRP
nyp.33433082247127	446	3	use	use	VBP
nyp.33433082247127	446	4	water	water	NN
nyp.33433082247127	446	5	a	a	DT
nyp.33433082247127	446	6	bit	bit	NN
nyp.33433082247127	446	7	of	of	IN
nyp.33433082247127	446	8	shortening	shortening	NN
nyp.33433082247127	446	9	is	be	VBZ
nyp.33433082247127	446	10	necessary	necessary	JJ
nyp.33433082247127	446	11	.	.	.
nyp.33433082247127	447	1	Rich	rich	JJ
nyp.33433082247127	447	2	milk	milk	NN
nyp.33433082247127	447	3	is	be	VBZ
nyp.33433082247127	447	4	preferable	preferable	JJ
nyp.33433082247127	447	5	.	.	.
nyp.33433082247127	448	1	Cream	cream	NN
nyp.33433082247127	448	2	Biscuit.—Two	Biscuit.—Two	NNP
nyp.33433082247127	448	3	quarts	quart	NNS
nyp.33433082247127	448	4	of	of	IN
nyp.33433082247127	448	5	sifted	sift	VBN
nyp.33433082247127	448	6	flour	flour	NN
nyp.33433082247127	448	7	,	,	,
nyp.33433082247127	448	8	one	one	CD
nyp.33433082247127	448	9	pint	pint	NN
nyp.33433082247127	448	10	of	of	IN
nyp.33433082247127	448	11	sour	sour	JJ
nyp.33433082247127	448	12	cream	cream	NN
nyp.33433082247127	448	13	,	,	,
nyp.33433082247127	448	14	a	a	DT
nyp.33433082247127	448	15	teaspoonful	teaspoonful	NN
nyp.33433082247127	448	16	of	of	IN
nyp.33433082247127	448	17	pearlash	pearlash	NNP
nyp.33433082247127	448	18	,	,	,
nyp.33433082247127	448	19	a	a	DT
nyp.33433082247127	448	20	little	little	JJ
nyp.33433082247127	448	21	salt	salt	NN
nyp.33433082247127	448	22	;	;	:
nyp.33433082247127	448	23	mix	mix	VB
nyp.33433082247127	448	24	them	-PRON-	PRP
nyp.33433082247127	448	25	just	just	RB
nyp.33433082247127	448	26	stiff	stiff	JJ
nyp.33433082247127	448	27	enough	enough	RB
nyp.33433082247127	448	28	to	to	TO
nyp.33433082247127	448	29	roll	roll	VB
nyp.33433082247127	448	30	out	out	RP
nyp.33433082247127	448	31	.	.	.
nyp.33433082247127	449	1	Cut	Cut	VBN
nyp.33433082247127	449	2	with	with	IN
nyp.33433082247127	449	3	a	a	DT
nyp.33433082247127	449	4	biscuit	biscuit	NN
nyp.33433082247127	449	5	cutter	cutter	NN
nyp.33433082247127	449	6	,	,	,
nyp.33433082247127	449	7	and	and	CC
nyp.33433082247127	449	8	bake	bake	VB
nyp.33433082247127	449	9	quick	quick	RB
nyp.33433082247127	449	10	.	.	.
nyp.33433082247127	450	1	Sweet	sweet	JJ
nyp.33433082247127	450	2	Fritters.—Half	Fritters.—Half	NNP
nyp.33433082247127	450	3	a	a	DT
nyp.33433082247127	450	4	pint	pint	NN
nyp.33433082247127	450	5	of	of	IN
nyp.33433082247127	450	6	milk	milk	NN
nyp.33433082247127	450	7	,	,	,
nyp.33433082247127	450	8	three	three	CD
nyp.33433082247127	450	9	table	table	NN
nyp.33433082247127	450	10	spoons-	spoons-	FW
nyp.33433082247127	450	11	ful	ful	FW
nyp.33433082247127	450	12	sujjar	sujjar	NN
nyp.33433082247127	450	13	,	,	,
nyp.33433082247127	450	14	two	two	CD
nyp.33433082247127	450	15	eggs	egg	NNS
nyp.33433082247127	450	16	,	,	,
nyp.33433082247127	450	17	a	a	DT
nyp.33433082247127	450	18	little	little	JJ
nyp.33433082247127	450	19	salt	salt	NN
nyp.33433082247127	450	20	,	,	,
nyp.33433082247127	450	21	nutmeg	nutmeg	NN
nyp.33433082247127	450	22	and	and	CC
nyp.33433082247127	450	23	pearlash	pearlash	NNP
nyp.33433082247127	450	24	.	.	.
nyp.33433082247127	451	1	-	-	:
nyp.33433082247127	451	2	AND	and	CC
nyp.33433082247127	451	3	T0UNG	T0UNG	NNP
nyp.33433082247127	451	4	WOMAN	WOMAN	NNP
nyp.33433082247127	451	5	'S	's	POS
nyp.33433082247127	451	6	FRIEND	friend	NN
nyp.33433082247127	451	7	.	.	.
nyp.33433082247127	452	1	43	43	CD
nyp.33433082247127	452	2	Bannock.—One	bannock.—one	CD
nyp.33433082247127	452	3	quart	quart	NN
nyp.33433082247127	452	4	sifted	sift	VBN
nyp.33433082247127	452	5	meal	meal	NN
nyp.33433082247127	452	6	,	,	,
nyp.33433082247127	452	7	half	half	PDT
nyp.33433082247127	452	8	a	a	DT
nyp.33433082247127	452	9	cup	cup	NN
nyp.33433082247127	452	10	of	of	IN
nyp.33433082247127	452	11	molasses	molasses	NN
nyp.33433082247127	452	12	,	,	,
nyp.33433082247127	452	13	teaspoonful	teaspoonful	NN
nyp.33433082247127	452	14	of	of	IN
nyp.33433082247127	452	15	salt	salt	NN
nyp.33433082247127	452	16	,	,	,
nyp.33433082247127	452	17	half	half	PDT
nyp.33433082247127	452	18	a	a	DT
nyp.33433082247127	452	19	cup	cup	NN
nyp.33433082247127	452	20	of	of	IN
nyp.33433082247127	452	21	lard	lard	NN
nyp.33433082247127	452	22	;	;	:
nyp.33433082247127	452	23	mix	mix	VB
nyp.33433082247127	452	24	the	the	DT
nyp.33433082247127	452	25	meal	meal	NN
nyp.33433082247127	452	26	with	with	IN
nyp.33433082247127	452	27	hot	hot	JJ
nyp.33433082247127	452	28	water	water	NN
nyp.33433082247127	452	29	,	,	,
nyp.33433082247127	452	30	then	then	RB
nyp.33433082247127	452	31	put	put	VB
nyp.33433082247127	452	32	in	in	IN
nyp.33433082247127	452	33	the	the	DT
nyp.33433082247127	452	34	other	other	JJ
nyp.33433082247127	452	35	ingredients	ingredient	NNS
nyp.33433082247127	452	36	and	and	CC
nyp.33433082247127	452	37	bake	bake	VB
nyp.33433082247127	452	38	brown	brown	NN
nyp.33433082247127	452	39	.	.	.
nyp.33433082247127	453	1	Griddle	Griddle	NNP
nyp.33433082247127	453	2	Cakes	Cakes	NNPS
nyp.33433082247127	453	3	of	of	IN
nyp.33433082247127	453	4	unbolted	unbolted	JJ
nyp.33433082247127	453	5	wheat.—A	wheat.—a	PRP$
nyp.33433082247127	453	6	quart	quart	NN
nyp.33433082247127	453	7	of	of	IN
nyp.33433082247127	453	8	flour	flour	NN
nyp.33433082247127	453	9	,	,	,
nyp.33433082247127	453	10	a	a	DT
nyp.33433082247127	453	11	teaspoonful	teaspoonful	NN
nyp.33433082247127	453	12	of	of	IN
nyp.33433082247127	453	13	salt	salt	NN
nyp.33433082247127	453	14	,	,	,
nyp.33433082247127	453	15	half	half	PDT
nyp.33433082247127	453	16	a	a	DT
nyp.33433082247127	453	17	cup	cup	NN
nyp.33433082247127	453	18	of	of	IN
nyp.33433082247127	453	19	molasses	molasses	NN
nyp.33433082247127	453	20	,	,	,
nyp.33433082247127	453	21	sweet	sweet	JJ
nyp.33433082247127	453	22	milk	milk	NN
nyp.33433082247127	453	23	and	and	CC
nyp.33433082247127	453	24	yeast	yeast	NN
nyp.33433082247127	453	25	.	.	.
nyp.33433082247127	454	1	Corn	Corn	NNP
nyp.33433082247127	454	2	Meal	Meal	NNP
nyp.33433082247127	454	3	Cakes.—A	Cakes.—A	NNP
nyp.33433082247127	454	4	quart	quart	NN
nyp.33433082247127	454	5	of	of	IN
nyp.33433082247127	454	6	meal	meal	NN
nyp.33433082247127	454	7	,	,	,
nyp.33433082247127	454	8	a	a	DT
nyp.33433082247127	454	9	cup	cup	NN
nyp.33433082247127	454	10	of	of	IN
nyp.33433082247127	454	11	flour	flour	NN
nyp.33433082247127	454	12	,	,	,
nyp.33433082247127	454	13	salt	salt	NN
nyp.33433082247127	454	14	spoonful	spoonful	NN
nyp.33433082247127	454	15	of	of	IN
nyp.33433082247127	454	16	salt	salt	NN
nyp.33433082247127	454	17	,	,	,
nyp.33433082247127	454	18	two	two	CD
nyp.33433082247127	454	19	quarts	quart	NNS
nyp.33433082247127	454	20	of	of	IN
nyp.33433082247127	454	21	warm	warm	JJ
nyp.33433082247127	454	22	water	water	NN
nyp.33433082247127	454	23	,	,	,
nyp.33433082247127	454	24	a	a	DT
nyp.33433082247127	454	25	teaspoonful	teaspoonful	NN
nyp.33433082247127	454	26	of	of	IN
nyp.33433082247127	454	27	pearlash	pearlash	NNP
nyp.33433082247127	454	28	;	;	:
nyp.33433082247127	454	29	mix	mix	VB
nyp.33433082247127	454	30	them	-PRON-	PRP
nyp.33433082247127	454	31	over	over	IN
nyp.33433082247127	454	32	night	night	NN
nyp.33433082247127	454	33	for	for	IN
nyp.33433082247127	454	34	breakfast	breakfast	NN
nyp.33433082247127	454	35	.	.	.
nyp.33433082247127	455	1	Serve	serve	VB
nyp.33433082247127	455	2	hot	hot	JJ
nyp.33433082247127	455	3	.	.	.
nyp.33433082247127	456	1	Indian	Indian	NNP
nyp.33433082247127	456	2	Slap	Slap	NNP
nyp.33433082247127	456	3	Jacks.—A	Jacks.—A	NNP
nyp.33433082247127	456	4	quart	quart	NN
nyp.33433082247127	456	5	of	of	IN
nyp.33433082247127	456	6	meal	meal	NN
nyp.33433082247127	456	7	,	,	,
nyp.33433082247127	456	8	half	half	PDT
nyp.33433082247127	456	9	a	a	DT
nyp.33433082247127	456	10	pint	pint	NN
nyp.33433082247127	456	11	of	of	IN
nyp.33433082247127	456	12	boiling	boiling	NN
nyp.33433082247127	456	13	water	water	NN
nyp.33433082247127	456	14	,	,	,
nyp.33433082247127	456	15	half	half	PDT
nyp.33433082247127	456	16	a	a	DT
nyp.33433082247127	456	17	pint	pint	NN
nyp.33433082247127	456	18	wheat	wheat	NN
nyp.33433082247127	456	19	flour	flour	NN
nyp.33433082247127	456	20	,	,	,
nyp.33433082247127	456	21	three	three	CD
nyp.33433082247127	456	22	table	table	NN
nyp.33433082247127	456	23	spoonsful	spoonsful	NN
nyp.33433082247127	456	24	of	of	IN
nyp.33433082247127	456	25	strong	strong	JJ
nyp.33433082247127	456	26	yeast	yeast	NN
nyp.33433082247127	456	27	,	,	,
nyp.33433082247127	456	28	a	a	DT
nyp.33433082247127	456	29	teaspoonful	teaspoonful	NN
nyp.33433082247127	456	30	of	of	IN
nyp.33433082247127	456	31	salt	salt	NN
nyp.33433082247127	456	32	;	;	:
nyp.33433082247127	456	33	when	when	WRB
nyp.33433082247127	456	34	light	light	NN
nyp.33433082247127	456	35	add	add	VB
nyp.33433082247127	456	36	half	half	PDT
nyp.33433082247127	456	37	a	a	DT
nyp.33433082247127	456	38	teaspoonful	teaspoonful	NN
nyp.33433082247127	456	39	of	of	IN
nyp.33433082247127	456	40	pearlash	pearlash	NN
nyp.33433082247127	456	41	dissolved	dissolve	VBN
nyp.33433082247127	456	42	in	in	IN
nyp.33433082247127	456	43	warm	warm	JJ
nyp.33433082247127	456	44	water	water	NN
nyp.33433082247127	456	45	;	;	,
nyp.33433082247127	456	46	beat	beat	VBD
nyp.33433082247127	456	47	the	the	DT
nyp.33433082247127	456	48	mixture	mixture	NN
nyp.33433082247127	456	49	well	well	RB
nyp.33433082247127	456	50	.	.	.
nyp.33433082247127	457	1	Bake	bake	VB
nyp.33433082247127	457	2	a	a	DT
nyp.33433082247127	457	3	nice	nice	JJ
nyp.33433082247127	457	4	brown	brown	NN
nyp.33433082247127	457	5	.	.	.
nyp.33433082247127	458	1	Bolls.—One	bolls.—one	DT
nyp.33433082247127	458	2	pound	pound	NN
nyp.33433082247127	458	3	of	of	IN
nyp.33433082247127	458	4	flour	flour	NN
nyp.33433082247127	458	5	,	,	,
nyp.33433082247127	458	6	half	half	PDT
nyp.33433082247127	458	7	a	a	DT
nyp.33433082247127	458	8	teacup	teacup	NN
nyp.33433082247127	458	9	of	of	IN
nyp.33433082247127	458	10	sweet	sweet	JJ
nyp.33433082247127	458	11	yeast	yeast	NN
nyp.33433082247127	458	12	,	,	,
nyp.33433082247127	458	13	a	a	DT
nyp.33433082247127	458	14	little	little	JJ
nyp.33433082247127	458	15	warm	warm	JJ
nyp.33433082247127	458	16	milk	milk	NN
nyp.33433082247127	458	17	and	and	CC
nyp.33433082247127	458	18	salt	salt	NN
nyp.33433082247127	458	19	.	.	.
nyp.33433082247127	459	1	Rise	rise	VB
nyp.33433082247127	459	2	.	.	.
nyp.33433082247127	460	1	Bakers	baker	NNS
nyp.33433082247127	460	2	'	'	POS
nyp.33433082247127	460	3	Rusk.—Five	rusk.—five	NN
nyp.33433082247127	460	4	pounds	pound	NNS
nyp.33433082247127	460	5	of	of	IN
nyp.33433082247127	460	6	flour	flour	NN
nyp.33433082247127	460	7	,	,	,
nyp.33433082247127	460	8	half	half	PDT
nyp.33433082247127	460	9	a	a	DT
nyp.33433082247127	460	10	pound	pound	NN
nyp.33433082247127	460	11	of	of	IN
nyp.33433082247127	460	12	butter	butter	NN
nyp.33433082247127	460	13	,	,	,
nyp.33433082247127	460	14	half	half	PDT
nyp.33433082247127	460	15	a	a	DT
nyp.33433082247127	460	16	pound	pound	NN
nyp.33433082247127	460	17	of	of	IN
nyp.33433082247127	460	18	sugar	sugar	NN
nyp.33433082247127	460	19	,	,	,
nyp.33433082247127	460	20	nine	nine	CD
nyp.33433082247127	460	21	eggs	egg	NNS
nyp.33433082247127	460	22	,	,	,
nyp.33433082247127	460	23	one	one	CD
nyp.33433082247127	460	24	pint	pint	NN
nyp.33433082247127	460	25	of	of	IN
nyp.33433082247127	460	26	milk	milk	NN
nyp.33433082247127	460	27	,	,	,
nyp.33433082247127	460	28	a	a	DT
nyp.33433082247127	460	29	teacupful	teacupful	NN
nyp.33433082247127	460	30	of	of	IN
nyp.33433082247127	460	31	yeast	yeast	NN
nyp.33433082247127	460	32	,	,	,
nyp.33433082247127	460	33	sponge	sponge	NN
nyp.33433082247127	460	34	and	and	CC
nyp.33433082247127	460	35	rise	rise	NN
nyp.33433082247127	460	36	;	;	:
nyp.33433082247127	460	37	mix	mix	VB
nyp.33433082247127	460	38	and	and	CC
nyp.33433082247127	460	39	rise	rise	VB
nyp.33433082247127	460	40	again	again	RB
nyp.33433082247127	460	41	;	;	:
nyp.33433082247127	460	42	then	then	RB
nyp.33433082247127	460	43	mould	mould	VB
nyp.33433082247127	460	44	in	in	IN
nyp.33433082247127	460	45	small	small	JJ
nyp.33433082247127	460	46	rolls	roll	NNS
nyp.33433082247127	460	47	,	,	,
nyp.33433082247127	460	48	and	and	CC
nyp.33433082247127	460	49	bake	bake	VB
nyp.33433082247127	460	50	when	when	WRB
nyp.33433082247127	460	51	light	light	NN
nyp.33433082247127	460	52	.	.	.
nyp.33433082247127	461	1	York	York	NNP
nyp.33433082247127	461	2	Biscuit.—Three	Biscuit.—Three	NNP
nyp.33433082247127	461	3	pounds	pound	NNS
nyp.33433082247127	461	4	of	of	IN
nyp.33433082247127	461	5	flour	flour	NN
nyp.33433082247127	461	6	,	,	,
nyp.33433082247127	461	7	half	half	PDT
nyp.33433082247127	461	8	a	a	DT
nyp.33433082247127	461	9	pound	pound	NN
nyp.33433082247127	461	10	of	of	IN
nyp.33433082247127	461	11	butter	butter	NN
nyp.33433082247127	461	12	,	,	,
nyp.33433082247127	461	13	a	a	DT
nyp.33433082247127	461	14	teaspoonful	teaspoonful	NN
nyp.33433082247127	461	15	of	of	IN
nyp.33433082247127	461	16	salaratus	salaratus	NN
nyp.33433082247127	461	17	dissolved	dissolve	VBN
nyp.33433082247127	461	18	in	in	IN
nyp.33433082247127	461	19	a	a	DT
nyp.33433082247127	461	20	pint	pint	NN
nyp.33433082247127	461	21	of	of	IN
nyp.33433082247127	461	22	sour	sour	JJ
nyp.33433082247127	461	23	milk	milk	NN
nyp.33433082247127	461	24	,	,	,
nyp.33433082247127	461	25	salt	salt	NN
nyp.33433082247127	461	26	.	.	.
nyp.33433082247127	462	1	Albany	Albany	NNP
nyp.33433082247127	462	2	Cakes.—Ten	Cakes.—Ten	NNP
nyp.33433082247127	462	3	eggs	egg	NNS
nyp.33433082247127	462	4	,	,	,
nyp.33433082247127	462	5	three	three	CD
nyp.33433082247127	462	6	pints	pint	NNS
nyp.33433082247127	462	7	of	of	IN
nyp.33433082247127	462	8	warm	warm	JJ
nyp.33433082247127	462	9	milk	milk	NN
nyp.33433082247127	462	10	,	,	,
nyp.33433082247127	462	11	a	a	DT
nyp.33433082247127	462	12	4	4	CD
nyp.33433082247127	462	13	1	1	CD
nyp.33433082247127	462	14	THE	the	DT
nyp.33433082247127	462	15	PRACTICAL	practical	JJ
nyp.33433082247127	462	16	HOUSEKEEPER	housekeeper	NN
nyp.33433082247127	462	17	,	,	,
nyp.33433082247127	462	18	quarter	quarter	NN
nyp.33433082247127	462	19	of	of	IN
nyp.33433082247127	462	20	a	a	DT
nyp.33433082247127	462	21	pound	pound	NN
nyp.33433082247127	462	22	of	of	IN
nyp.33433082247127	462	23	butter	butter	NN
nyp.33433082247127	462	24	,	,	,
nyp.33433082247127	462	25	two	two	CD
nyp.33433082247127	462	26	teaspoonsful	teaspoonsful	NN
nyp.33433082247127	462	27	of	of	IN
nyp.33433082247127	462	28	salt	salt	NN
nyp.33433082247127	462	29	,	,	,
nyp.33433082247127	462	30	do	do	VBP
nyp.33433082247127	462	31	.	.	.
nyp.33433082247127	463	1	pearlash	pearlash	NNP
nyp.33433082247127	463	2	;	;	:
nyp.33433082247127	463	3	make	make	VB
nyp.33433082247127	463	4	a	a	DT
nyp.33433082247127	463	5	batter	batter	NN
nyp.33433082247127	463	6	,	,	,
nyp.33433082247127	463	7	and	and	CC
nyp.33433082247127	463	8	bake	bake	VB
nyp.33433082247127	463	9	iu	iu	JJ
nyp.33433082247127	463	10	buttered	buttered	JJ
nyp.33433082247127	463	11	tins	tin	NNS
nyp.33433082247127	463	12	forty	forty	CD
nyp.33433082247127	463	13	minutes	minute	NNS
nyp.33433082247127	463	14	.	.	.
nyp.33433082247127	464	1	Egg	Egg	NNP
nyp.33433082247127	464	2	RusJc	RusJc	NNP
nyp.33433082247127	464	3	,	,	,
nyp.33433082247127	464	4	No	no	UH
nyp.33433082247127	464	5	.	.	.
nyp.33433082247127	465	1	1.—Three	1.—three	CD
nyp.33433082247127	465	2	oz	oz	CD
nyp.33433082247127	465	3	.	.	.
nyp.33433082247127	466	1	of	of	IN
nyp.33433082247127	466	2	butter	butter	NN
nyp.33433082247127	466	3	,	,	,
nyp.33433082247127	466	4	six	six	CD
nyp.33433082247127	466	5	eggs	egg	NNS
nyp.33433082247127	466	6	,	,	,
nyp.33433082247127	466	7	a	a	DT
nyp.33433082247127	466	8	pint	pint	NN
nyp.33433082247127	466	9	of	of	IN
nyp.33433082247127	466	10	milk	milk	NN
nyp.33433082247127	466	11	,	,	,
nyp.33433082247127	466	12	a	a	DT
nyp.33433082247127	466	13	quarter	quarter	NN
nyp.33433082247127	466	14	of	of	IN
nyp.33433082247127	466	15	a	a	DT
nyp.33433082247127	466	16	pound	pound	NN
nyp.33433082247127	466	17	of	of	IN
nyp.33433082247127	466	18	sugar	sugar	NN
nyp.33433082247127	466	19	,	,	,
nyp.33433082247127	466	20	one	one	CD
nyp.33433082247127	466	21	gill	gill	NN
nyp.33433082247127	466	22	of	of	IN
nyp.33433082247127	466	23	yeast	yeast	NN
nyp.33433082247127	466	24	,	,	,
nyp.33433082247127	466	25	rise	rise	VB
nyp.33433082247127	466	26	twice	twice	RB
nyp.33433082247127	466	27	.	.	.
nyp.33433082247127	467	1	Cracknels.—A	cracknels.—a	JJ
nyp.33433082247127	467	2	quart	quart	NN
nyp.33433082247127	467	3	of	of	IN
nyp.33433082247127	467	4	flour	flour	NN
nyp.33433082247127	467	5	,	,	,
nyp.33433082247127	467	6	half	half	PDT
nyp.33433082247127	467	7	a	a	DT
nyp.33433082247127	467	8	nutmeg	nutmeg	NN
nyp.33433082247127	467	9	grated	grate	VBN
nyp.33433082247127	467	10	,	,	,
nyp.33433082247127	467	11	the	the	DT
nyp.33433082247127	467	12	yolks	yolk	NNS
nyp.33433082247127	467	13	of	of	IN
nyp.33433082247127	467	14	four	four	CD
nyp.33433082247127	467	15	eggs	egg	NNS
nyp.33433082247127	467	16	,	,	,
nyp.33433082247127	467	17	beaten	beat	VBN
nyp.33433082247127	467	18	with	with	IN
nyp.33433082247127	467	19	four	four	CD
nyp.33433082247127	467	20	spoonsful	spoonsful	NN
nyp.33433082247127	467	21	of	of	IN
nyp.33433082247127	467	22	rosewater	rosewater	NN
nyp.33433082247127	467	23	into	into	IN
nyp.33433082247127	467	24	a	a	DT
nyp.33433082247127	467	25	stiff	stiff	JJ
nyp.33433082247127	467	26	paste	paste	NN
nyp.33433082247127	467	27	,	,	,
nyp.33433082247127	467	28	with	with	IN
nyp.33433082247127	467	29	cold	cold	JJ
nyp.33433082247127	467	30	water	water	NN
nyp.33433082247127	467	31	;	;	:
nyp.33433082247127	467	32	then	then	RB
nyp.33433082247127	467	33	roll	roll	VB
nyp.33433082247127	467	34	in	in	RP
nyp.33433082247127	467	35	a	a	DT
nyp.33433082247127	467	36	pound	pound	NN
nyp.33433082247127	467	37	of	of	IN
nyp.33433082247127	467	38	butter	butter	NN
nyp.33433082247127	467	39	,	,	,
nyp.33433082247127	467	40	and	and	CC
nyp.33433082247127	467	41	make	make	VB
nyp.33433082247127	467	42	them	-PRON-	PRP
nyp.33433082247127	467	43	into	into	IN
nyp.33433082247127	467	44	a	a	DT
nyp.33433082247127	467	45	cracknel	cracknel	JJ
nyp.33433082247127	467	46	shape	shape	NN
nyp.33433082247127	467	47	;	;	:
nyp.33433082247127	467	48	put	put	VB
nyp.33433082247127	467	49	them	-PRON-	PRP
nyp.33433082247127	467	50	into	into	IN
nyp.33433082247127	467	51	a	a	DT
nyp.33433082247127	467	52	kettle	kettle	NN
nyp.33433082247127	467	53	of	of	IN
nyp.33433082247127	467	54	boiling	boil	VBG
nyp.33433082247127	467	55	water	water	NN
nyp.33433082247127	467	56	and	and	CC
nyp.33433082247127	467	57	boil	boil	VB
nyp.33433082247127	467	58	them	-PRON-	PRP
nyp.33433082247127	467	59	till	till	IN
nyp.33433082247127	467	60	they	-PRON-	PRP
nyp.33433082247127	467	61	simmer	simmer	VBP
nyp.33433082247127	467	62	;	;	:
nyp.33433082247127	467	63	then	then	RB
nyp.33433082247127	467	64	take	take	VB
nyp.33433082247127	467	65	out	out	RP
nyp.33433082247127	467	66	and	and	CC
nyp.33433082247127	467	67	put	put	VB
nyp.33433082247127	467	68	them	-PRON-	PRP
nyp.33433082247127	467	69	in	in	IN
nyp.33433082247127	467	70	cool	cool	JJ
nyp.33433082247127	467	71	water	water	NN
nyp.33433082247127	467	72	;	;	:
nyp.33433082247127	467	73	when	when	WRB
nyp.33433082247127	467	74	hardened	harden	VBN
nyp.33433082247127	467	75	lay	lie	VBD
nyp.33433082247127	467	76	them	-PRON-	PRP
nyp.33433082247127	467	77	out	out	RP
nyp.33433082247127	467	78	to	to	TO
nyp.33433082247127	467	79	dry	dry	VB
nyp.33433082247127	467	80	.	.	.
nyp.33433082247127	468	1	Bake	bake	VB
nyp.33433082247127	468	2	them	-PRON-	PRP
nyp.33433082247127	468	3	on	on	IN
nyp.33433082247127	468	4	tin	tin	NN
nyp.33433082247127	468	5	plates	plate	NNS
nyp.33433082247127	468	6	.	.	.
nyp.33433082247127	469	1	They	-PRON-	PRP
nyp.33433082247127	469	2	will	will	MD
nyp.33433082247127	469	3	keep	keep	VB
nyp.33433082247127	469	4	to	to	TO
nyp.33433082247127	469	5	cross	cross	VB
nyp.33433082247127	469	6	the	the	DT
nyp.33433082247127	469	7	ocean	ocean	NN
nyp.33433082247127	469	8	.	.	.
nyp.33433082247127	470	1	Journey	Journey	NNP
nyp.33433082247127	470	2	Cake	Cake	NNP
nyp.33433082247127	470	3	,	,	,
nyp.33433082247127	470	4	No	no	UH
nyp.33433082247127	470	5	.	.	.
nyp.33433082247127	471	1	1.—A	1.—a	CD
nyp.33433082247127	471	2	pint	pint	NN
nyp.33433082247127	471	3	of	of	IN
nyp.33433082247127	471	4	meal	meal	NN
nyp.33433082247127	471	5	,	,	,
nyp.33433082247127	471	6	a	a	DT
nyp.33433082247127	471	7	teaspoonful	teaspoonful	NN
nyp.33433082247127	471	8	of	of	IN
nyp.33433082247127	471	9	salt	salt	NN
nyp.33433082247127	471	10	,	,	,
nyp.33433082247127	471	11	tablespoonful	tablespoonful	NN
nyp.33433082247127	471	12	of	of	IN
nyp.33433082247127	471	13	buttyr	buttyr	NN
nyp.33433082247127	471	14	,	,	,
nyp.33433082247127	471	15	two	two	CD
nyp.33433082247127	471	16	do	do	VBP
nyp.33433082247127	471	17	.	.	.
nyp.33433082247127	472	1	of	of	IN
nyp.33433082247127	472	2	cream	cream	NN
nyp.33433082247127	472	3	;	;	:
nyp.33433082247127	472	4	two	two	CD
nyp.33433082247127	472	5	eggs	egg	NNS
nyp.33433082247127	472	6	,	,	,
nyp.33433082247127	472	7	milk	milk	NN
nyp.33433082247127	472	8	for	for	IN
nyp.33433082247127	472	9	a	a	DT
nyp.33433082247127	472	10	batter	batter	NN
nyp.33433082247127	472	11	.	.	.
nyp.33433082247127	473	1	Journey	Journey	NNP
nyp.33433082247127	473	2	Cake	Cake	NNP
nyp.33433082247127	473	3	,	,	,
nyp.33433082247127	473	4	No	no	UH
nyp.33433082247127	473	5	.	.	.
nyp.33433082247127	474	1	2.—One	2.—one	CD
nyp.33433082247127	474	2	pint	pint	NN
nyp.33433082247127	474	3	of	of	IN
nyp.33433082247127	474	4	sour	sour	JJ
nyp.33433082247127	474	5	milk	milk	NN
nyp.33433082247127	474	6	,	,	,
nyp.33433082247127	474	7	a	a	DT
nyp.33433082247127	474	8	teacup	teacup	NN
nyp.33433082247127	474	9	of	of	IN
nyp.33433082247127	474	10	sweet	sweet	JJ
nyp.33433082247127	474	11	cream	cream	NN
nyp.33433082247127	474	12	,	,	,
nyp.33433082247127	474	13	two	two	CD
nyp.33433082247127	474	14	eggs	egg	NNS
nyp.33433082247127	474	15	,	,	,
nyp.33433082247127	474	16	salt	salt	NN
nyp.33433082247127	474	17	,	,	,
nyp.33433082247127	474	18	teaspoonful	teaspoonful	NN
nyp.33433082247127	474	19	of	of	IN
nyp.33433082247127	474	20	saleratus	saleratus	NN
nyp.33433082247127	474	21	,	,	,
nyp.33433082247127	474	22	meal	meal	NN
nyp.33433082247127	474	23	—	—	:
nyp.33433082247127	474	24	thick	thick	JJ
nyp.33433082247127	474	25	batter	batter	NN
nyp.33433082247127	474	26	.	.	.
nyp.33433082247127	475	1	Fine	fine	JJ
nyp.33433082247127	475	2	Rolls.—Two	rolls.—two	CD
nyp.33433082247127	475	3	pounds	pound	NNS
nyp.33433082247127	475	4	of	of	IN
nyp.33433082247127	475	5	flour	flour	NN
nyp.33433082247127	475	6	,	,	,
nyp.33433082247127	475	7	two	two	CD
nyp.33433082247127	475	8	eggs	egg	NNS
nyp.33433082247127	475	9	,	,	,
nyp.33433082247127	475	10	half	half	PDT
nyp.33433082247127	475	11	a	a	DT
nyp.33433082247127	475	12	cup	cup	NN
nyp.33433082247127	475	13	butter	butter	NN
nyp.33433082247127	475	14	,	,	,
nyp.33433082247127	475	15	half	half	PDT
nyp.33433082247127	475	16	a	a	DT
nyp.33433082247127	475	17	pint	pint	NN
nyp.33433082247127	475	18	of	of	IN
nyp.33433082247127	475	19	milk	milk	NN
nyp.33433082247127	475	20	,	,	,
nyp.33433082247127	475	21	two	two	CD
nyp.33433082247127	475	22	tablespoonsful	tablespoonsful	JJ
nyp.33433082247127	475	23	brewers	brewer	NNS
nyp.33433082247127	475	24	'	'	POS
nyp.33433082247127	475	25	yeast	yeast	NN
nyp.33433082247127	475	26	;	;	:
nyp.33433082247127	475	27	rise	rise	VB
nyp.33433082247127	475	28	one	one	CD
nyp.33433082247127	475	29	hour	hour	NN
nyp.33433082247127	475	30	,	,	,
nyp.33433082247127	475	31	and	and	CC
nyp.33433082247127	475	32	bake	bake	VB
nyp.33433082247127	475	33	quick	quick	RB
nyp.33433082247127	475	34	.	.	.
nyp.33433082247127	476	1	Virginia	Virginia	NNP
nyp.33433082247127	476	2	Journey	Journey	NNP
nyp.33433082247127	476	3	Cake.—One	cake.—one	CD
nyp.33433082247127	476	4	quart	quart	VBP
nyp.33433082247127	476	5	new	new	JJ
nyp.33433082247127	476	6	milk	milk	NN
nyp.33433082247127	476	7	,	,	,
nyp.33433082247127	476	8	two	two	CD
nyp.33433082247127	476	9	eggs	egg	NNS
nyp.33433082247127	476	10	,	,	,
nyp.33433082247127	476	11	teaspoonful	teaspoonful	NN
nyp.33433082247127	476	12	of	of	IN
nyp.33433082247127	476	13	pearlash	pearlash	NNP
nyp.33433082247127	476	14	,	,	,
nyp.33433082247127	476	15	and	and	CC
nyp.33433082247127	476	16	Indian	indian	JJ
nyp.33433082247127	476	17	meal	meal	NN
nyp.33433082247127	476	18	.	.	.
nyp.33433082247127	477	1	AND	and	CC
nyp.33433082247127	477	2	TOtTNQ	TOtTNQ	NNP
nyp.33433082247127	477	3	WOMAN	WOMAN	NNP
nyp.33433082247127	477	4	'S	's	POS
nyp.33433082247127	477	5	FRIEND	friend	NN
nyp.33433082247127	477	6	.	.	.
nyp.33433082247127	478	1	Fritters.—Four	Fritters.—Four	NNP
nyp.33433082247127	478	2	eggs	egg	NNS
nyp.33433082247127	478	3	,	,	,
nyp.33433082247127	478	4	one	one	CD
nyp.33433082247127	478	5	quart	quart	NN
nyp.33433082247127	478	6	of	of	IN
nyp.33433082247127	478	7	milk	milk	NN
nyp.33433082247127	478	8	,	,	,
nyp.33433082247127	478	9	a	a	DT
nyp.33433082247127	478	10	table	table	NN
nyp.33433082247127	478	11	spoonful	spoonful	NN
nyp.33433082247127	478	12	of	of	IN
nyp.33433082247127	478	13	yeast	yeast	NN
nyp.33433082247127	478	14	;	;	:
nyp.33433082247127	478	15	thin	thin	JJ
nyp.33433082247127	478	16	batter	batter	NN
nyp.33433082247127	478	17	,	,	,
nyp.33433082247127	478	18	and	and	CC
nyp.33433082247127	478	19	very	very	RB
nyp.33433082247127	478	20	hot	hot	JJ
nyp.33433082247127	478	21	lard	lard	NN
nyp.33433082247127	478	22	to	to	TO
nyp.33433082247127	478	23	fry	fry	VB
nyp.33433082247127	478	24	.	.	.
nyp.33433082247127	479	1	Plain	plain	JJ
nyp.33433082247127	479	2	Waffles.—One	waffles.—one	CD
nyp.33433082247127	479	3	pint	pint	NN
nyp.33433082247127	479	4	of	of	IN
nyp.33433082247127	479	5	milk	milk	NN
nyp.33433082247127	479	6	,	,	,
nyp.33433082247127	479	7	three	three	CD
nyp.33433082247127	479	8	eggs	egg	NNS
nyp.33433082247127	479	9	,	,	,
nyp.33433082247127	479	10	half	half	PDT
nyp.33433082247127	479	11	a	a	DT
nyp.33433082247127	479	12	cup	cup	NN
nyp.33433082247127	479	13	of	of	IN
nyp.33433082247127	479	14	butter	butter	NN
nyp.33433082247127	479	15	,	,	,
nyp.33433082247127	479	16	a	a	DT
nyp.33433082247127	479	17	table	table	NN
nyp.33433082247127	479	18	spoonful	spoonful	NN
nyp.33433082247127	479	19	of	of	IN
nyp.33433082247127	479	20	yeast	yeast	NN
nyp.33433082247127	479	21	,	,	,
nyp.33433082247127	479	22	and	and	CC
nyp.33433082247127	479	23	a	a	DT
nyp.33433082247127	479	24	little	little	JJ
nyp.33433082247127	479	25	salt	salt	NN
nyp.33433082247127	479	26	.	.	.
nyp.33433082247127	480	1	Plain	plain	JJ
nyp.33433082247127	480	2	Muffins.—Two	Muffins.—Two	NNP
nyp.33433082247127	480	3	cups	cup	NNS
nyp.33433082247127	480	4	of	of	IN
nyp.33433082247127	480	5	cream	cream	NN
nyp.33433082247127	480	6	,	,	,
nyp.33433082247127	480	7	one	one	CD
nyp.33433082247127	480	8	of	of	IN
nyp.33433082247127	480	9	sour	sour	JJ
nyp.33433082247127	480	10	milk	milk	NN
nyp.33433082247127	480	11	,	,	,
nyp.33433082247127	480	12	on	on	IN
nyp.33433082247127	480	13	*	*	NFP
nyp.33433082247127	480	14	teaspoonful	teaspoonful	NN
nyp.33433082247127	480	15	salaratus	salaratus	NNP
nyp.33433082247127	480	16	Bake	Bake	NNP
nyp.33433082247127	480	17	on	on	IN
nyp.33433082247127	480	18	both	both	DT
nyp.33433082247127	480	19	sides	side	NNS
nyp.33433082247127	480	20	.	.	.
nyp.33433082247127	481	1	Sponge	sponge	NN
nyp.33433082247127	481	2	Biscuits.—Beat	Biscuits.—Beat	NNP
nyp.33433082247127	481	3	the	the	DT
nyp.33433082247127	481	4	yolks	yolk	NNS
nyp.33433082247127	481	5	of	of	IN
nyp.33433082247127	481	6	twelve	twelve	CD
nyp.33433082247127	481	7	eggs	egg	NNS
nyp.33433082247127	481	8	for	for	IN
nyp.33433082247127	481	9	half	half	PDT
nyp.33433082247127	481	10	an	an	DT
nyp.33433082247127	481	11	hour	hour	NN
nyp.33433082247127	481	12	,	,	,
nyp.33433082247127	481	13	one	one	CD
nyp.33433082247127	481	14	and	and	CC
nyp.33433082247127	481	15	a	a	DT
nyp.33433082247127	481	16	half	half	JJ
nyp.33433082247127	481	17	pound	pound	NN
nyp.33433082247127	481	18	of	of	IN
nyp.33433082247127	481	19	beaten	beat	VBN
nyp.33433082247127	481	20	,	,	,
nyp.33433082247127	481	21	sifted	sift	VBN
nyp.33433082247127	481	22	sugar	sugar	NN
nyp.33433082247127	481	23	;	;	:
nyp.33433082247127	481	24	whisk	whisk	VB
nyp.33433082247127	481	25	it	-PRON-	PRP
nyp.33433082247127	481	26	till	till	IN
nyp.33433082247127	481	27	it	-PRON-	PRP
nyp.33433082247127	481	28	rises	rise	VBZ
nyp.33433082247127	481	29	in	in	IN
nyp.33433082247127	481	30	bubbles	bubble	NNS
nyp.33433082247127	481	31	,	,	,
nyp.33433082247127	481	32	beat	beat	VBD
nyp.33433082247127	481	33	the	the	DT
nyp.33433082247127	481	34	whites	white	NNS
nyp.33433082247127	481	35	to	to	IN
nyp.33433082247127	481	36	a	a	DT
nyp.33433082247127	481	37	strong	strong	JJ
nyp.33433082247127	481	38	froth	froth	NN
nyp.33433082247127	481	39	,	,	,
nyp.33433082247127	481	40	and	and	CC
nyp.33433082247127	481	41	whisk	whisk	VB
nyp.33433082247127	481	42	them	-PRON-	PRP
nyp.33433082247127	481	43	well	well	RB
nyp.33433082247127	481	44	with	with	IN
nyp.33433082247127	481	45	the	the	DT
nyp.33433082247127	481	46	sugar	sugar	NN
nyp.33433082247127	481	47	and	and	CC
nyp.33433082247127	481	48	yolks	yolk	NNS
nyp.33433082247127	481	49	;	;	:
nyp.33433082247127	481	50	work	work	VB
nyp.33433082247127	481	51	in	in	IN
nyp.33433082247127	481	52	fourteen	fourteen	CD
nyp.33433082247127	481	53	oz	oz	NN
nyp.33433082247127	481	54	.	.	.
nyp.33433082247127	482	1	of	of	IN
nyp.33433082247127	482	2	flour	flour	NN
nyp.33433082247127	482	3	,	,	,
nyp.33433082247127	482	4	the	the	DT
nyp.33433082247127	482	5	rinds	rind	NNS
nyp.33433082247127	482	6	of	of	IN
nyp.33433082247127	482	7	two	two	CD
nyp.33433082247127	482	8	lemons	lemon	NNS
nyp.33433082247127	482	9	grated	grate	VBN
nyp.33433082247127	482	10	.	.	.
nyp.33433082247127	483	1	Bake	bake	VB
nyp.33433082247127	483	2	them	-PRON-	PRP
nyp.33433082247127	483	3	in	in	IN
nyp.33433082247127	483	4	muffin	muffin	NN
nyp.33433082247127	483	5	rings	ring	NNS
nyp.33433082247127	483	6	in	in	IN
nyp.33433082247127	483	7	a	a	DT
nyp.33433082247127	483	8	quick	quick	JJ
nyp.33433082247127	483	9	oven	oven	NN
nyp.33433082247127	483	10	.	.	.
nyp.33433082247127	484	1	Sift	sift	VB
nyp.33433082247127	484	2	some	some	DT
nyp.33433082247127	484	3	sugar	sugar	NN
nyp.33433082247127	484	4	on	on	RP
nyp.33433082247127	484	5	.	.	.
nyp.33433082247127	485	1	Honeycomb	Honeycomb	NNP
nyp.33433082247127	485	2	Cake.—Mix	cake.—mix	VBP
nyp.33433082247127	485	3	two	two	CD
nyp.33433082247127	485	4	quarts	quart	NNS
nyp.33433082247127	485	5	of	of	IN
nyp.33433082247127	485	6	corn	corn	NN
nyp.33433082247127	485	7	meal	meal	NN
nyp.33433082247127	485	8	at	at	IN
nyp.33433082247127	485	9	night	night	NN
nyp.33433082247127	485	10	with	with	IN
nyp.33433082247127	485	11	water	water	NN
nyp.33433082247127	485	12	,	,	,
nyp.33433082247127	485	13	a	a	DT
nyp.33433082247127	485	14	little	little	JJ
nyp.33433082247127	485	15	yeast	yeast	NN
nyp.33433082247127	485	16	and	and	CC
nyp.33433082247127	485	17	salt	salt	NN
nyp.33433082247127	485	18	.	.	.
nyp.33433082247127	486	1	Make	make	VB
nyp.33433082247127	486	2	just	just	RB
nyp.33433082247127	486	3	thin	thin	JJ
nyp.33433082247127	486	4	enough	enough	RB
nyp.33433082247127	486	5	to	to	TO
nyp.33433082247127	486	6	stir	stir	VB
nyp.33433082247127	486	7	easy	easy	RB
nyp.33433082247127	486	8	.	.	.
nyp.33433082247127	487	1	In	in	IN
nyp.33433082247127	487	2	the	the	DT
nyp.33433082247127	487	3	morning	morning	NN
nyp.33433082247127	487	4	stir	stir	VB
nyp.33433082247127	487	5	in	in	IN
nyp.33433082247127	487	6	four	four	CD
nyp.33433082247127	487	7	eggs	egg	NNS
nyp.33433082247127	487	8	,	,	,
nyp.33433082247127	487	9	a	a	DT
nyp.33433082247127	487	10	little	little	JJ
nyp.33433082247127	487	11	pearl-	pearl-	JJ
nyp.33433082247127	487	12	ash	ash	NN
nyp.33433082247127	487	13	and	and	CC
nyp.33433082247127	487	14	a	a	DT
nyp.33433082247127	487	15	cup	cup	NN
nyp.33433082247127	487	16	of	of	IN
nyp.33433082247127	487	17	sour	sour	JJ
nyp.33433082247127	487	18	milk	milk	NN
nyp.33433082247127	487	19	;	;	:
nyp.33433082247127	487	20	pour	pour	VB
nyp.33433082247127	487	21	it	-PRON-	PRP
nyp.33433082247127	487	22	into	into	IN
nyp.33433082247127	487	23	a	a	DT
nyp.33433082247127	487	24	tin	tin	NN
nyp.33433082247127	487	25	square	square	NN
nyp.33433082247127	487	26	.	.	.
nyp.33433082247127	488	1	Bake	bake	VB
nyp.33433082247127	488	2	three	three	CD
nyp.33433082247127	488	3	quarters	quarter	NNS
nyp.33433082247127	488	4	of	of	IN
nyp.33433082247127	488	5	an	an	DT
nyp.33433082247127	488	6	hour	hour	NN
nyp.33433082247127	488	7	.	.	.
nyp.33433082247127	489	1	Yankee	Yankee	NNP
nyp.33433082247127	489	2	Rolls.—A	Rolls.—A	NNP
nyp.33433082247127	489	3	quart	quart	NN
nyp.33433082247127	489	4	of	of	IN
nyp.33433082247127	489	5	luko	luko	NNP
nyp.33433082247127	489	6	warm	warm	JJ
nyp.33433082247127	489	7	milk	milk	NN
nyp.33433082247127	489	8	,	,	,
nyp.33433082247127	489	9	a	a	DT
nyp.33433082247127	489	10	teacup	teacup	NN
nyp.33433082247127	489	11	of	of	IN
nyp.33433082247127	489	12	yeast	yeast	NN
nyp.33433082247127	489	13	;	;	:
nyp.33433082247127	489	14	salt	salt	NN
nyp.33433082247127	489	15	,	,	,
nyp.33433082247127	489	16	sponge	sponge	NN
nyp.33433082247127	489	17	and	and	CC
nyp.33433082247127	489	18	let	let	VB
nyp.33433082247127	489	19	it	-PRON-	PRP
nyp.33433082247127	489	20	rise	rise	VB
nyp.33433082247127	489	21	;	;	:
nyp.33433082247127	489	22	when	when	WRB
nyp.33433082247127	489	23	light	light	JJ
nyp.33433082247127	489	24	put	put	VBD
nyp.33433082247127	489	25	in	in	IN
nyp.33433082247127	489	26	one	one	CD
nyp.33433082247127	489	27	egg	egg	NN
nyp.33433082247127	489	28	,	,	,
nyp.33433082247127	489	29	a	a	DT
nyp.33433082247127	489	30	teaspoonful	teaspoonful	NN
nyp.33433082247127	489	31	of	of	IN
nyp.33433082247127	489	32	butter	butter	NN
nyp.33433082247127	489	33	;	;	:
nyp.33433082247127	489	34	knead	knead	VB
nyp.33433082247127	489	35	it	-PRON-	PRP
nyp.33433082247127	489	36	,	,	,
nyp.33433082247127	489	37	let	let	VB
nyp.33433082247127	489	38	it	-PRON-	PRP
nyp.33433082247127	489	39	rise	rise	VB
nyp.33433082247127	489	40	again	again	RB
nyp.33433082247127	489	41	;	;	:
nyp.33433082247127	489	42	make	make	VB
nyp.33433082247127	489	43	into	into	IN
nyp.33433082247127	489	44	rolls	roll	NNS
nyp.33433082247127	489	45	,	,	,
nyp.33433082247127	489	46	and	and	CC
nyp.33433082247127	489	47	when	when	WRB
nyp.33433082247127	489	48	light	light	JJ
nyp.33433082247127	489	49	bake	bake	NN
nyp.33433082247127	489	50	.	.	.
nyp.33433082247127	490	1	Very	very	RB
nyp.33433082247127	490	2	Nice	nice	JJ
nyp.33433082247127	490	3	Busk.—One	Busk.—One	NNP
nyp.33433082247127	490	4	pint	pint	NN
nyp.33433082247127	490	5	of	of	IN
nyp.33433082247127	490	6	milk	milk	NN
nyp.33433082247127	490	7	,	,	,
nyp.33433082247127	490	8	one	one	CD
nyp.33433082247127	490	9	coffee	coffee	NN
nyp.33433082247127	490	10	cup	cup	NN
nyp.33433082247127	490	11	of	of	IN
nyp.33433082247127	490	12	yeast	yeast	NN
nyp.33433082247127	490	13	,	,	,
nyp.33433082247127	490	14	four	four	CD
nyp.33433082247127	490	15	eggs	egg	NNS
nyp.33433082247127	490	16	,	,	,
nyp.33433082247127	490	17	flour	flour	NN
nyp.33433082247127	490	18	enough	enough	RB
nyp.33433082247127	490	19	to	to	TO
nyp.33433082247127	490	20	make	make	VB
nyp.33433082247127	490	21	it	-PRON-	PRP
nyp.33433082247127	490	22	as	as	RB
nyp.33433082247127	490	23	stiff	stiff	JJ
nyp.33433082247127	490	24	as	as	IN
nyp.33433082247127	490	25	you	-PRON-	PRP
nyp.33433082247127	490	26	can	can	MD
nyp.33433082247127	490	27	stir	stir	VB
nyp.33433082247127	490	28	it	-PRON-	PRP
nyp.33433082247127	490	29	with	with	IN
nyp.33433082247127	490	30	a	a	DT
nyp.33433082247127	490	31	spoon	spoon	NN
nyp.33433082247127	490	32	.	.	.
nyp.33433082247127	491	1	Set	set	VB
nyp.33433082247127	491	2	it	-PRON-	PRP
nyp.33433082247127	491	3	to	to	TO
nyp.33433082247127	491	4	rise	rise	VB
nyp.33433082247127	491	5	till	till	IN
nyp.33433082247127	491	6	very	very	RB
nyp.33433082247127	491	7	light	light	NN
nyp.33433082247127	491	8	;	;	:
nyp.33433082247127	491	9	if	if	IN
nyp.33433082247127	491	10	sour	sour	JJ
nyp.33433082247127	491	11	45	45	CD
nyp.33433082247127	491	12	THE	the	DT
nyp.33433082247127	491	13	PRACTICAL	practical	JJ
nyp.33433082247127	491	14	HOUSEKEEPER	HOUSEKEEPER	NNP
nyp.33433082247127	491	15	,	,	,
nyp.33433082247127	491	16	add	add	VB
nyp.33433082247127	491	17	half	half	PDT
nyp.33433082247127	491	18	a	a	DT
nyp.33433082247127	491	19	teaspoonful	teaspoonful	NN
nyp.33433082247127	491	20	of	of	IN
nyp.33433082247127	491	21	pearlash	pearlash	NNP
nyp.33433082247127	491	22	,	,	,
nyp.33433082247127	491	23	in	in	IN
nyp.33433082247127	491	24	a	a	DT
nyp.33433082247127	491	25	gill	gill	NN
nyp.33433082247127	491	26	of	of	IN
nyp.33433082247127	491	27	warm	warm	JJ
nyp.33433082247127	491	28	water	water	NN
nyp.33433082247127	491	29	,	,	,
nyp.33433082247127	491	30	three	three	CD
nyp.33433082247127	491	31	quarters	quarter	NNS
nyp.33433082247127	491	32	of	of	IN
nyp.33433082247127	491	33	a	a	DT
nyp.33433082247127	491	34	pound	pound	NN
nyp.33433082247127	491	35	of	of	IN
nyp.33433082247127	491	36	sugar	sugar	NN
nyp.33433082247127	491	37	,	,	,
nyp.33433082247127	491	38	five	five	CD
nyp.33433082247127	491	39	oz	oz	NN
nyp.33433082247127	491	40	.	.	.
nyp.33433082247127	492	1	butter	butter	NN
nyp.33433082247127	492	2	,	,	,
nyp.33433082247127	492	3	knead	knead	VB
nyp.33433082247127	492	4	it	-PRON-	PRP
nyp.33433082247127	492	5	staff	staff	NN
nyp.33433082247127	492	6	,	,	,
nyp.33433082247127	492	7	make	make	VB
nyp.33433082247127	492	8	it	-PRON-	PRP
nyp.33433082247127	492	9	in	in	IN
nyp.33433082247127	492	10	small	small	JJ
nyp.33433082247127	492	11	rolls	roll	NNS
nyp.33433082247127	492	12	,	,	,
nyp.33433082247127	492	13	let	let	VB
nyp.33433082247127	492	14	it	-PRON-	PRP
nyp.33433082247127	492	15	rise	rise	VB
nyp.33433082247127	492	16	and	and	CC
nyp.33433082247127	492	17	bake	bake	VB
nyp.33433082247127	492	18	quick	quick	RB
nyp.33433082247127	492	19	.	.	.
nyp.33433082247127	493	1	Potato	Potato	NNP
nyp.33433082247127	493	2	Pancakes.—Boil	Pancakes.—Boil	NNP
nyp.33433082247127	493	3	and	and	CC
nyp.33433082247127	493	4	mash	mash	VB
nyp.33433082247127	493	5	some	some	DT
nyp.33433082247127	493	6	potatoes	potato	NNS
nyp.33433082247127	493	7	,	,	,
nyp.33433082247127	493	8	add	add	VB
nyp.33433082247127	493	9	a	a	DT
nyp.33433082247127	493	10	bit	bit	NN
nyp.33433082247127	493	11	of	of	IN
nyp.33433082247127	493	12	butter	butter	NN
nyp.33433082247127	493	13	,	,	,
nyp.33433082247127	493	14	two	two	CD
nyp.33433082247127	493	15	eggs	egg	NNS
nyp.33433082247127	493	16	,	,	,
nyp.33433082247127	493	17	pepper	pepper	NN
nyp.33433082247127	493	18	and	and	CC
nyp.33433082247127	493	19	salt	salt	NN
nyp.33433082247127	493	20	:	:	:
nyp.33433082247127	493	21	thin	thin	JJ
nyp.33433082247127	493	22	them	-PRON-	PRP
nyp.33433082247127	493	23	with	with	IN
nyp.33433082247127	493	24	milk	milk	NN
nyp.33433082247127	493	25	till	till	IN
nyp.33433082247127	493	26	they	-PRON-	PRP
nyp.33433082247127	493	27	are	be	VBP
nyp.33433082247127	493	28	of	of	IN
nyp.33433082247127	493	29	the	the	DT
nyp.33433082247127	493	30	consistency	consistency	NN
nyp.33433082247127	493	31	of	of	IN
nyp.33433082247127	493	32	pancake	pancake	NN
nyp.33433082247127	493	33	batter	batter	NN
nyp.33433082247127	493	34	,	,	,
nyp.33433082247127	493	35	drop	drop	VB
nyp.33433082247127	493	36	them	-PRON-	PRP
nyp.33433082247127	493	37	on	on	IN
nyp.33433082247127	493	38	a	a	DT
nyp.33433082247127	493	39	hot	hot	JJ
nyp.33433082247127	493	40	greased	grease	VBN
nyp.33433082247127	493	41	griddle	griddle	NN
nyp.33433082247127	493	42	.	.	.
nyp.33433082247127	494	1	Brown	brown	JJ
nyp.33433082247127	494	2	nice	nice	JJ
nyp.33433082247127	494	3	and	and	CC
nyp.33433082247127	494	4	serve	serve	VBP
nyp.33433082247127	494	5	hot	hot	JJ
nyp.33433082247127	494	6	.	.	.
nyp.33433082247127	495	1	Biscuit	biscuit	NN
nyp.33433082247127	495	2	for	for	IN
nyp.33433082247127	495	3	Tea.—Take	tea.—take	NN
nyp.33433082247127	495	4	one	one	CD
nyp.33433082247127	495	5	quart	quart	NN
nyp.33433082247127	495	6	of	of	IN
nyp.33433082247127	495	7	milk	milk	NN
nyp.33433082247127	495	8	,	,	,
nyp.33433082247127	495	9	four	four	CD
nyp.33433082247127	495	10	eggs	egg	NNS
nyp.33433082247127	495	11	,	,	,
nyp.33433082247127	495	12	one	one	CD
nyp.33433082247127	495	13	teacup	teacup	NN
nyp.33433082247127	495	14	of	of	IN
nyp.33433082247127	495	15	butter	butter	NN
nyp.33433082247127	495	16	,	,	,
nyp.33433082247127	495	17	two	two	CD
nyp.33433082247127	495	18	table	table	NN
nyp.33433082247127	495	19	spoonsful	spoonsful	JJ
nyp.33433082247127	495	20	yeast	yeast	NN
nyp.33433082247127	495	21	,	,	,
nyp.33433082247127	495	22	flour	flour	NN
nyp.33433082247127	495	23	.	.	.
nyp.33433082247127	496	1	Cream	Cream	NNP
nyp.33433082247127	496	2	Muffins.—Take	Muffins.—Take	NNP
nyp.33433082247127	496	3	one	one	CD
nyp.33433082247127	496	4	pint	pint	NN
nyp.33433082247127	496	5	sweet	sweet	JJ
nyp.33433082247127	496	6	cream	cream	NN
nyp.33433082247127	496	7	,	,	,
nyp.33433082247127	496	8	four	four	CD
nyp.33433082247127	496	9	eggs	egg	NNS
nyp.33433082247127	496	10	,	,	,
nyp.33433082247127	496	11	flour	flour	NN
nyp.33433082247127	496	12	sufficient	sufficient	JJ
nyp.33433082247127	496	13	to	to	TO
nyp.33433082247127	496	14	make	make	VB
nyp.33433082247127	496	15	them	-PRON-	PRP
nyp.33433082247127	496	16	drop	drop	VB
nyp.33433082247127	496	17	from	from	IN
nyp.33433082247127	496	18	the	the	DT
nyp.33433082247127	496	19	spoon	spoon	NN
nyp.33433082247127	496	20	;	;	:
nyp.33433082247127	496	21	bake	bake	VB
nyp.33433082247127	496	22	in	in	RP
nyp.33433082247127	496	23	rings	ring	NNS
nyp.33433082247127	496	24	on	on	IN
nyp.33433082247127	496	25	a	a	DT
nyp.33433082247127	496	26	griddle	griddle	NN
nyp.33433082247127	496	27	.	.	.
nyp.33433082247127	497	1	Shrewsbury	Shrewsbury	NNP
nyp.33433082247127	497	2	Biscuit.—Take	Biscuit.—Take	NNP
nyp.33433082247127	497	3	three	three	CD
nyp.33433082247127	497	4	pounds	pound	NNS
nyp.33433082247127	497	5	of	of	IN
nyp.33433082247127	497	6	flour	flour	NN
nyp.33433082247127	497	7	,	,	,
nyp.33433082247127	497	8	two	two	CD
nyp.33433082247127	497	9	pounds	pound	NNS
nyp.33433082247127	497	10	of	of	IN
nyp.33433082247127	497	11	sugar	sugar	NN
nyp.33433082247127	497	12	,	,	,
nyp.33433082247127	497	13	two	two	CD
nyp.33433082247127	497	14	pounds	pound	NNS
nyp.33433082247127	497	15	of	of	IN
nyp.33433082247127	497	16	butter	butter	NN
nyp.33433082247127	497	17	,	,	,
nyp.33433082247127	497	18	twelve	twelve	CD
nyp.33433082247127	497	19	eggs	egg	NNS
nyp.33433082247127	497	20	;	;	:
nyp.33433082247127	497	21	leave	leave	VB
nyp.33433082247127	497	22	out	out	RP
nyp.33433082247127	497	23	the	the	DT
nyp.33433082247127	497	24	whites	white	NNS
nyp.33433082247127	497	25	of	of	IN
nyp.33433082247127	497	26	six	six	CD
nyp.33433082247127	497	27	of	of	IN
nyp.33433082247127	497	28	the	the	DT
nyp.33433082247127	497	29	eggs	egg	NNS
nyp.33433082247127	497	30	;	;	:
nyp.33433082247127	497	31	a	a	DT
nyp.33433082247127	497	32	little	little	JJ
nyp.33433082247127	497	33	mace	mace	NN
nyp.33433082247127	497	34	and	and	CC
nyp.33433082247127	497	35	nutmeg	nutmeg	NN
nyp.33433082247127	497	36	,	,	,
nyp.33433082247127	497	37	with	with	IN
nyp.33433082247127	497	38	a	a	DT
nyp.33433082247127	497	39	little	little	JJ
nyp.33433082247127	497	40	rose	rose	NN
nyp.33433082247127	497	41	water	water	NN
nyp.33433082247127	497	42	.	.	.
nyp.33433082247127	498	1	Spanish	spanish	JJ
nyp.33433082247127	498	2	Buns.—One	Buns.—One	NNP
nyp.33433082247127	498	3	pound	pound	NN
nyp.33433082247127	498	4	of	of	IN
nyp.33433082247127	498	5	flour	flour	NN
nyp.33433082247127	498	6	,	,	,
nyp.33433082247127	498	7	three	three	CD
nyp.33433082247127	498	8	quarters	quarter	NNS
nyp.33433082247127	498	9	of	of	IN
nyp.33433082247127	498	10	a	a	DT
nyp.33433082247127	498	11	pound	pound	NN
nyp.33433082247127	498	12	of	of	IN
nyp.33433082247127	498	13	sugar	sugar	NN
nyp.33433082247127	498	14	,	,	,
nyp.33433082247127	498	15	and	and	CC
nyp.33433082247127	498	16	a	a	DT
nyp.33433082247127	498	17	half	half	JJ
nyp.33433082247127	498	18	pound	pound	NN
nyp.33433082247127	498	19	of	of	IN
nyp.33433082247127	498	20	butter	butter	NN
nyp.33433082247127	498	21	,	,	,
nyp.33433082247127	498	22	half	half	PDT
nyp.33433082247127	498	23	a	a	DT
nyp.33433082247127	498	24	wine	wine	NN
nyp.33433082247127	498	25	glass	glass	NN
nyp.33433082247127	498	26	of	of	IN
nyp.33433082247127	498	27	rosewater	rosewater	NN
nyp.33433082247127	498	28	,	,	,
nyp.33433082247127	498	29	four	four	CD
nyp.33433082247127	498	30	eggs	egg	NNS
nyp.33433082247127	498	31	,	,	,
nyp.33433082247127	498	32	one	one	CD
nyp.33433082247127	498	33	gill	gill	NN
nyp.33433082247127	498	34	of	of	IN
nyp.33433082247127	498	35	yeast	yeast	NN
nyp.33433082247127	498	36	,	,	,
nyp.33433082247127	498	37	half	half	PDT
nyp.33433082247127	498	38	a	a	DT
nyp.33433082247127	498	39	pint	pint	NN
nyp.33433082247127	498	40	of	of	IN
nyp.33433082247127	498	41	milk	milk	NN
nyp.33433082247127	498	42	,	,	,
nyp.33433082247127	498	43	nutmeg	nutmeg	NN
nyp.33433082247127	498	44	and	and	CC
nyp.33433082247127	498	45	cinnamon	cinnamon	NN
nyp.33433082247127	498	46	.	.	.
nyp.33433082247127	499	1	Butter	butter	NN
nyp.33433082247127	499	2	your	-PRON-	PRP$
nyp.33433082247127	499	3	pans	pan	NNS
nyp.33433082247127	499	4	and	and	CC
nyp.33433082247127	499	5	fill	fill	VB
nyp.33433082247127	499	6	them	-PRON-	PRP
nyp.33433082247127	499	7	a	a	DT
nyp.33433082247127	499	8	third	third	JJ
nyp.33433082247127	499	9	full	full	JJ
nyp.33433082247127	499	10	;	;	:
nyp.33433082247127	499	11	when	when	WRB
nyp.33433082247127	499	12	they	-PRON-	PRP
nyp.33433082247127	499	13	are	be	VBP
nyp.33433082247127	499	14	done	do	VBN
nyp.33433082247127	499	15	and	and	CC
nyp.33433082247127	499	16	cold	cold	JJ
nyp.33433082247127	499	17	sift	sift	NN
nyp.33433082247127	499	18	sugar	sugar	NN
nyp.33433082247127	499	19	over	over	IN
nyp.33433082247127	499	20	them	-PRON-	PRP
nyp.33433082247127	499	21	and	and	CC
nyp.33433082247127	499	22	with	with	IN
nyp.33433082247127	499	23	a	a	DT
nyp.33433082247127	499	24	sharp	sharp	JJ
nyp.33433082247127	499	25	knife	knife	NN
nyp.33433082247127	499	26	cut	cut	VBD
nyp.33433082247127	499	27	them	-PRON-	PRP
nyp.33433082247127	499	28	in	in	IN
nyp.33433082247127	499	29	squares	square	NNS
nyp.33433082247127	499	30	;	;	:
nyp.33433082247127	499	31	let	let	VB
nyp.33433082247127	499	32	them	-PRON-	PRP
nyp.33433082247127	499	33	rise	rise	VB
nyp.33433082247127	499	34	till	till	IN
nyp.33433082247127	499	35	very	very	RB
nyp.33433082247127	499	36	light	light	NN
nyp.33433082247127	499	37	.	.	.
nyp.33433082247127	500	1	Crackers.—Five	crackers.—five	JJ
nyp.33433082247127	500	2	pounds	pound	NNS
nyp.33433082247127	500	3	of	of	IN
nyp.33433082247127	500	4	flour	flour	NN
nyp.33433082247127	500	5	,	,	,
nyp.33433082247127	500	6	half	half	PDT
nyp.33433082247127	500	7	a	a	DT
nyp.33433082247127	500	8	pound	pound	NN
nyp.33433082247127	500	9	of	of	IN
nyp.33433082247127	500	10	lard	lard	NN
nyp.33433082247127	500	11	,	,	,
nyp.33433082247127	500	12	ona	ona	NNP
nyp.33433082247127	500	13	'	'	''
nyp.33433082247127	500	14	quart	quart	NN
nyp.33433082247127	500	15	of	of	IN
nyp.33433082247127	500	16	buttermilk	buttermilk	NN
nyp.33433082247127	500	17	,	,	,
nyp.33433082247127	500	18	one	one	CD
nyp.33433082247127	500	19	teaspoonful	teaspoonful	NN
nyp.33433082247127	500	20	saleratus	saleratus	NN
nyp.33433082247127	500	21	,	,	,
nyp.33433082247127	500	22	chop	chop	VB
nyp.33433082247127	500	23	them	-PRON-	PRP
nyp.33433082247127	500	24	and	and	CC
nyp.33433082247127	500	25	work	work	VB
nyp.33433082247127	500	26	them	-PRON-	PRP
nyp.33433082247127	500	27	till	till	IN
nyp.33433082247127	500	28	smooth	smooth	JJ
nyp.33433082247127	500	29	as	as	IN
nyp.33433082247127	500	30	putty	putty	NN
nyp.33433082247127	500	31	.	.	.
nyp.33433082247127	501	1	AND	and	CC
nyp.33433082247127	501	2	TOUNQ	TOUNQ	NNP
nyp.33433082247127	501	3	WOMAN	WOMAN	NNP
nyp.33433082247127	501	4	'S	's	POS
nyp.33433082247127	501	5	FRIEND	friend	NN
nyp.33433082247127	501	6	.	.	.
nyp.33433082247127	502	1	47	47	CD
nyp.33433082247127	502	2	Waier	Waier	NNP
nyp.33433082247127	502	3	Crackers.—Five	Crackers.—Five	NNP
nyp.33433082247127	502	4	pounds	pound	NNS
nyp.33433082247127	502	5	of	of	IN
nyp.33433082247127	502	6	flour	flour	NN
nyp.33433082247127	502	7	,	,	,
nyp.33433082247127	502	8	half	half	PDT
nyp.33433082247127	502	9	a	a	DT
nyp.33433082247127	502	10	pound	pound	NN
nyp.33433082247127	502	11	of	of	IN
nyp.33433082247127	502	12	butter	butter	NN
nyp.33433082247127	502	13	,	,	,
nyp.33433082247127	502	14	two	two	CD
nyp.33433082247127	502	15	eggs	egg	NNS
nyp.33433082247127	502	16	,	,	,
nyp.33433082247127	502	17	wet	wet	VB
nyp.33433082247127	502	18	up	up	RP
nyp.33433082247127	502	19	with	with	IN
nyp.33433082247127	502	20	water	water	NN
nyp.33433082247127	502	21	;	;	:
nyp.33433082247127	502	22	knead	knead	VB
nyp.33433082247127	502	23	hard	hard	RB
nyp.33433082247127	502	24	.	.	.
nyp.33433082247127	503	1	Quick	Quick	NNP
nyp.33433082247127	503	2	Made	Made	NNP
nyp.33433082247127	503	3	Crackers.—Three	Crackers.—Three	NNP
nyp.33433082247127	503	4	spoonsful	spoonsful	NN
nyp.33433082247127	503	5	of	of	IN
nyp.33433082247127	503	6	sweet	sweet	JJ
nyp.33433082247127	503	7	milk	milk	NN
nyp.33433082247127	503	8	,	,	,
nyp.33433082247127	503	9	one	one	CD
nyp.33433082247127	503	10	of	of	IN
nyp.33433082247127	503	11	butter	butter	NN
nyp.33433082247127	503	12	and	and	CC
nyp.33433082247127	503	13	an	an	DT
nyp.33433082247127	503	14	egg	egg	NN
nyp.33433082247127	503	15	;	;	:
nyp.33433082247127	503	16	knead	knead	VB
nyp.33433082247127	503	17	stiff	stiff	JJ
nyp.33433082247127	503	18	and	and	CC
nyp.33433082247127	503	19	bake	bake	VB
nyp.33433082247127	503	20	.	.	.
nyp.33433082247127	504	1	Ginger	Ginger	NNP
nyp.33433082247127	504	2	Crackers.—Take	Crackers.—Take	NNP
nyp.33433082247127	504	3	three	three	CD
nyp.33433082247127	504	4	pounds	pound	NNS
nyp.33433082247127	504	5	of	of	IN
nyp.33433082247127	504	6	flour	flour	NN
nyp.33433082247127	504	7	,	,	,
nyp.33433082247127	504	8	one	one	CD
nyp.33433082247127	504	9	do	do	NN
nyp.33433082247127	504	10	.	.	.
nyp.33433082247127	505	1	of	of	IN
nyp.33433082247127	505	2	butter	butter	NN
nyp.33433082247127	505	3	,	,	,
nyp.33433082247127	505	4	one	one	CD
nyp.33433082247127	505	5	do	do	NN
nyp.33433082247127	505	6	.	.	.
nyp.33433082247127	506	1	of	of	IN
nyp.33433082247127	506	2	sugar	sugar	NN
nyp.33433082247127	506	3	,	,	,
nyp.33433082247127	506	4	one	one	CD
nyp.33433082247127	506	5	pint	pint	NN
nyp.33433082247127	506	6	of	of	IN
nyp.33433082247127	506	7	molasses	molasses	NN
nyp.33433082247127	506	8	,	,	,
nyp.33433082247127	506	9	two	two	CD
nyp.33433082247127	506	10	teaspoons-	teaspoons-	JJ
nyp.33433082247127	506	11	ful	ful	FW
nyp.33433082247127	506	12	saleratus	saleratus	NN
nyp.33433082247127	506	13	;	;	,
nyp.33433082247127	506	14	ginger	ginger	NN
nyp.33433082247127	506	15	.	.	.
nyp.33433082247127	507	1	Milk	milk	NN
nyp.33433082247127	507	2	Biscuits.—Two	biscuits.—two	CD
nyp.33433082247127	507	3	pounds	pound	NNS
nyp.33433082247127	507	4	of	of	IN
nyp.33433082247127	507	5	flour	flour	NN
nyp.33433082247127	507	6	,	,	,
nyp.33433082247127	507	7	half	half	PDT
nyp.33433082247127	507	8	a	a	DT
nyp.33433082247127	507	9	pound	pound	NN
nyp.33433082247127	507	10	of	of	IN
nyp.33433082247127	507	11	but-	but-	NN
nyp.33433082247127	507	12	ter	ter	NN
nyp.33433082247127	507	13	,	,	,
nyp.33433082247127	507	14	two	two	CD
nyp.33433082247127	507	15	eggs	egg	NNS
nyp.33433082247127	507	16	,	,	,
nyp.33433082247127	507	17	two	two	CD
nyp.33433082247127	507	18	cups	cup	NNS
nyp.33433082247127	507	19	of	of	IN
nyp.33433082247127	507	20	milk	milk	NN
nyp.33433082247127	507	21	,	,	,
nyp.33433082247127	507	22	two	two	CD
nyp.33433082247127	507	23	wine	wine	NN
nyp.33433082247127	507	24	glasses	glass	NNS
nyp.33433082247127	507	25	homemade	homemade	JJ
nyp.33433082247127	507	26	yeast	yeast	NN
nyp.33433082247127	507	27	,	,	,
nyp.33433082247127	507	28	very	very	RB
nyp.33433082247127	507	29	light	light	NN
nyp.33433082247127	507	30	and	and	CC
nyp.33433082247127	507	31	bake	bake	VB
nyp.33433082247127	507	32	.	.	.
nyp.33433082247127	508	1	Curd	Curd	NNP
nyp.33433082247127	508	2	Cakes.—Beat	Cakes.—Beat	NNP
nyp.33433082247127	508	3	four	four	CD
nyp.33433082247127	508	4	eggs	egg	NNS
nyp.33433082247127	508	5	light	light	NN
nyp.33433082247127	508	6	,	,	,
nyp.33433082247127	508	7	and	and	CC
nyp.33433082247127	508	8	stir	stir	VB
nyp.33433082247127	508	9	them	-PRON-	PRP
nyp.33433082247127	508	10	into	into	IN
nyp.33433082247127	508	11	a	a	DT
nyp.33433082247127	508	12	quart	quart	NN
nyp.33433082247127	508	13	of	of	IN
nyp.33433082247127	508	14	boiling	boil	VBG
nyp.33433082247127	508	15	milk	milk	NN
nyp.33433082247127	508	16	;	;	:
nyp.33433082247127	508	17	sweeten	sweeten	VB
nyp.33433082247127	508	18	it	-PRON-	PRP
nyp.33433082247127	508	19	very	very	RB
nyp.33433082247127	508	20	sweet	sweet	JJ
nyp.33433082247127	508	21	,	,	,
nyp.33433082247127	508	22	and	and	CC
nyp.33433082247127	508	23	let	let	VB
nyp.33433082247127	508	24	it	-PRON-	PRP
nyp.33433082247127	508	25	cool	cool	VB
nyp.33433082247127	508	26	;	;	:
nyp.33433082247127	508	27	then	then	RB
nyp.33433082247127	508	28	stir	stir	VB
nyp.33433082247127	508	29	in	in	IN
nyp.33433082247127	508	30	one	one	CD
nyp.33433082247127	508	31	large	large	JJ
nyp.33433082247127	508	32	coffee	coffee	NN
nyp.33433082247127	508	33	cupful	cupful	NN
nyp.33433082247127	508	34	of	of	IN
nyp.33433082247127	508	35	flour	flour	NN
nyp.33433082247127	508	36	;	;	:
nyp.33433082247127	508	37	one	one	CD
nyp.33433082247127	508	38	teaspoon-	teaspoon-	NN
nyp.33433082247127	508	39	ful	ful	NN
nyp.33433082247127	508	40	of	of	IN
nyp.33433082247127	508	41	essence	essence	NN
nyp.33433082247127	508	42	of	of	IN
nyp.33433082247127	508	43	lemon	lemon	NN
nyp.33433082247127	508	44	and	and	CC
nyp.33433082247127	508	45	two	two	CD
nyp.33433082247127	508	46	more	more	JJR
nyp.33433082247127	508	47	well	well	RB
nyp.33433082247127	508	48	beaten	beat	VBN
nyp.33433082247127	508	49	eggs	egg	NNS
nyp.33433082247127	508	50	;	;	,
nyp.33433082247127	508	51	beat	beat	VB
nyp.33433082247127	508	52	it	-PRON-	PRP
nyp.33433082247127	508	53	well	well	RB
nyp.33433082247127	508	54	,	,	,
nyp.33433082247127	508	55	make	make	VB
nyp.33433082247127	508	56	some	some	DT
nyp.33433082247127	508	57	sweet	sweet	JJ
nyp.33433082247127	508	58	butter	butter	NN
nyp.33433082247127	508	59	hot	hot	JJ
nyp.33433082247127	508	60	in	in	IN
nyp.33433082247127	508	61	a	a	DT
nyp.33433082247127	508	62	spider	spider	NN
nyp.33433082247127	508	63	;	;	:
nyp.33433082247127	508	64	drop	drop	VB
nyp.33433082247127	508	65	in	in	IN
nyp.33433082247127	508	66	the	the	DT
nyp.33433082247127	508	67	mixture	mixture	NN
nyp.33433082247127	508	68	in	in	IN
nyp.33433082247127	508	69	small	small	JJ
nyp.33433082247127	508	70	cakes	cake	NNS
nyp.33433082247127	508	71	some	some	DT
nyp.33433082247127	508	72	lutle	lutle	JJ
nyp.33433082247127	508	73	distance	distance	NN
nyp.33433082247127	508	74	apart	apart	RB
nyp.33433082247127	508	75	;	;	:
nyp.33433082247127	508	76	fry	fry	VB
nyp.33433082247127	508	77	them	-PRON-	PRP
nyp.33433082247127	508	78	a	a	DT
nyp.33433082247127	508	79	fine	fine	JJ
nyp.33433082247127	508	80	brown	brown	NN
nyp.33433082247127	508	81	,	,	,
nyp.33433082247127	508	82	then	then	RB
nyp.33433082247127	508	83	take	take	VB
nyp.33433082247127	508	84	out	out	RP
nyp.33433082247127	508	85	on	on	IN
nyp.33433082247127	508	86	a	a	DT
nyp.33433082247127	508	87	sieve	sieve	NN
nyp.33433082247127	508	88	to	to	TO
nyp.33433082247127	508	89	drain	drain	VB
nyp.33433082247127	508	90	.	.	.
nyp.33433082247127	509	1	Lemon	Lemon	NNP
nyp.33433082247127	509	2	Drop	drop	NN
nyp.33433082247127	509	3	Cakes.—Grate	Cakes.—Grate	VBD
nyp.33433082247127	509	4	the	the	DT
nyp.33433082247127	509	5	rinds	rind	NNS
nyp.33433082247127	509	6	from	from	IN
nyp.33433082247127	509	7	three	three	CD
nyp.33433082247127	509	8	large	large	JJ
nyp.33433082247127	509	9	lemons	lemon	NNS
nyp.33433082247127	509	10	;	;	:
nyp.33433082247127	509	11	put	put	VBN
nyp.33433082247127	509	12	to	to	IN
nyp.33433082247127	509	13	it	-PRON-	PRP
nyp.33433082247127	509	14	three	three	CD
nyp.33433082247127	509	15	tablespoonfuls	tablespoonfuls	NN
nyp.33433082247127	509	16	of	of	IN
nyp.33433082247127	509	17	white	white	JJ
nyp.33433082247127	509	18	sugar	sugar	NN
nyp.33433082247127	509	19	,	,	,
nyp.33433082247127	509	20	and	and	CC
nyp.33433082247127	509	21	one	one	CD
nyp.33433082247127	509	22	of	of	IN
nyp.33433082247127	509	23	flour	flour	NN
nyp.33433082247127	509	24	;	;	:
nyp.33433082247127	509	25	work	work	VB
nyp.33433082247127	509	26	it	-PRON-	PRP
nyp.33433082247127	509	27	together	together	RB
nyp.33433082247127	509	28	with	with	IN
nyp.33433082247127	509	29	the	the	DT
nyp.33433082247127	509	30	white	white	NN
nyp.33433082247127	509	31	of	of	IN
nyp.33433082247127	509	32	one	one	CD
nyp.33433082247127	509	33	egg	egg	NN
nyp.33433082247127	509	34	.	.	.
nyp.33433082247127	510	1	Drop	drop	VB
nyp.33433082247127	510	2	in	in	IN
nyp.33433082247127	510	3	small	small	JJ
nyp.33433082247127	510	4	cakes	cake	NNS
nyp.33433082247127	510	5	on	on	IN
nyp.33433082247127	510	6	buttered	buttered	JJ
nyp.33433082247127	510	7	paper	paper	NN
nyp.33433082247127	510	8	about	about	IN
nyp.33433082247127	510	9	an	an	DT
nyp.33433082247127	510	10	inch	inch	NN
nyp.33433082247127	510	11	apart	apart	RB
nyp.33433082247127	510	12	.	.	.
nyp.33433082247127	511	1	Bake	bake	VB
nyp.33433082247127	511	2	in	in	IN
nyp.33433082247127	511	3	a	a	DT
nyp.33433082247127	511	4	moderate	moderate	JJ
nyp.33433082247127	511	5	oven	oven	NN
nyp.33433082247127	511	6	.	.	.
nyp.33433082247127	512	1	Egg	Egg	NNP
nyp.33433082247127	512	2	Husk	Husk	NNP
nyp.33433082247127	512	3	,	,	,
nyp.33433082247127	512	4	No	no	UH
nyp.33433082247127	512	5	.	.	.
nyp.33433082247127	513	1	2.—Melt	2.—melt	CD
nyp.33433082247127	513	2	four	four	CD
nyp.33433082247127	513	3	ounces	ounce	NNS
nyp.33433082247127	513	4	of	of	IN
nyp.33433082247127	513	5	butter	butter	NN
nyp.33433082247127	513	6	in	in	IN
nyp.33433082247127	513	7	a	a	DT
nyp.33433082247127	513	8	pint	pint	NN
nyp.33433082247127	513	9	of	of	IN
nyp.33433082247127	513	10	.warm	.warm	NFP
nyp.33433082247127	513	11	milk	milk	NN
nyp.33433082247127	513	12	,	,	,
nyp.33433082247127	513	13	beat	beat	VBD
nyp.33433082247127	513	14	seven	seven	CD
nyp.33433082247127	513	15	eggs	egg	NNS
nyp.33433082247127	513	16	until	until	IN
nyp.33433082247127	513	17	you	-PRON-	PRP
nyp.33433082247127	513	18	can	can	MD
nyp.33433082247127	513	19	take	take	VB
nyp.33433082247127	513	20	them	-PRON-	PRP
nyp.33433082247127	513	21	up	up	RP
nyp.33433082247127	513	22	by	by	IN
nyp.33433082247127	513	23	*	*	NFP
nyp.33433082247127	513	24	poonsful	poonsful	NN
nyp.33433082247127	513	25	;	;	:
nyp.33433082247127	513	26	add	add	VB
nyp.33433082247127	513	27	three	three	CD
nyp.33433082247127	513	28	ounces	ounce	NNS
nyp.33433082247127	513	29	of	of	IN
nyp.33433082247127	513	30	sugar	sugar	NN
nyp.33433082247127	513	31	,	,	,
nyp.33433082247127	513	32	a	a	DT
nyp.33433082247127	513	33	gill	gill	NN
nyp.33433082247127	513	34	of	of	IN
nyp.33433082247127	513	35	yeast	yeast	NN
nyp.33433082247127	513	36	,	,	,
nyp.33433082247127	513	37	ai	ai	VBP
nyp.33433082247127	513	38	43	43	CD
nyp.33433082247127	513	39	THE	the	DT
nyp.33433082247127	513	40	PRACTICAL	practical	JJ
nyp.33433082247127	513	41	HOUSEKEEPER	housekeeper	NN
nyp.33433082247127	513	42	,	,	,
nyp.33433082247127	513	43	much	much	JJ
nyp.33433082247127	513	44	flour	flour	NN
nyp.33433082247127	513	45	as	as	IN
nyp.33433082247127	513	46	may	may	MD
nyp.33433082247127	513	47	be	be	VB
nyp.33433082247127	513	48	requisite	requisite	JJ
nyp.33433082247127	513	49	to	to	TO
nyp.33433082247127	513	50	make	make	VB
nyp.33433082247127	513	51	a	a	DT
nyp.33433082247127	513	52	batter	batter	NN
nyp.33433082247127	513	53	;	;	:
nyp.33433082247127	513	54	cover	cover	VB
nyp.33433082247127	513	55	it	-PRON-	PRP
nyp.33433082247127	513	56	warm	warm	JJ
nyp.33433082247127	513	57	,	,	,
nyp.33433082247127	513	58	let	let	VB
nyp.33433082247127	513	59	it	-PRON-	PRP
nyp.33433082247127	513	60	rise	rise	VB
nyp.33433082247127	513	61	.	.	.
nyp.33433082247127	514	1	When	when	WRB
nyp.33433082247127	514	2	light	light	NN
nyp.33433082247127	514	3	add	add	VB
nyp.33433082247127	514	4	to	to	IN
nyp.33433082247127	514	5	it	-PRON-	PRP
nyp.33433082247127	514	6	as	as	RB
nyp.33433082247127	514	7	much	much	RB
nyp.33433082247127	514	8	more	more	JJR
nyp.33433082247127	514	9	flou	flou	NNP
nyp.33433082247127	514	10	r	r	NN
nyp.33433082247127	514	11	as	as	IN
nyp.33433082247127	514	12	may	may	MD
nyp.33433082247127	514	13	be	be	VB
nyp.33433082247127	514	14	necessary	necessary	JJ
nyp.33433082247127	514	15	to	to	TO
nyp.33433082247127	514	16	make	make	VB
nyp.33433082247127	514	17	a	a	DT
nyp.33433082247127	514	18	dough	dough	NN
nyp.33433082247127	514	19	just	just	RB
nyp.33433082247127	514	20	stiff	stiff	JJ
nyp.33433082247127	514	21	enough	enough	RB
nyp.33433082247127	514	22	to	to	TO
nyp.33433082247127	514	23	mould	mould	VB
nyp.33433082247127	514	24	in	in	IN
nyp.33433082247127	514	25	well	well	RB
nyp.33433082247127	514	26	floured	flour	VBN
nyp.33433082247127	514	27	hands	hand	NNS
nyp.33433082247127	514	28	.	.	.
nyp.33433082247127	515	1	Make	make	VB
nyp.33433082247127	515	2	it	-PRON-	PRP
nyp.33433082247127	515	3	up	up	RP
nyp.33433082247127	515	4	in	in	IN
nyp.33433082247127	515	5	small	small	JJ
nyp.33433082247127	515	6	cakes	cake	NNS
nyp.33433082247127	515	7	;	;	:
nyp.33433082247127	515	8	lay	lie	VBD
nyp.33433082247127	515	9	them	-PRON-	PRP
nyp.33433082247127	515	10	close	close	RB
nyp.33433082247127	515	11	together	together	RB
nyp.33433082247127	515	12	in	in	IN
nyp.33433082247127	515	13	a	a	DT
nyp.33433082247127	515	14	buttered	buttered	JJ
nyp.33433082247127	515	15	basin	basin	NN
nyp.33433082247127	515	16	;	;	:
nyp.33433082247127	515	17	bake	bake	VB
nyp.33433082247127	515	18	in	in	RP
nyp.33433082247127	515	19	a	a	DT
nyp.33433082247127	515	20	quick	quick	JJ
nyp.33433082247127	515	21	oven	oven	NN
nyp.33433082247127	515	22	.	.	.
nyp.33433082247127	516	1	When	when	WRB
nyp.33433082247127	516	2	nearly	nearly	RB
nyp.33433082247127	516	3	done	do	VBN
nyp.33433082247127	516	4	wet	wet	PDT
nyp.33433082247127	516	5	the	the	DT
nyp.33433082247127	516	6	tops	top	NNS
nyp.33433082247127	516	7	over	over	RP
nyp.33433082247127	516	8	with	with	IN
nyp.33433082247127	516	9	milk	milk	NN
nyp.33433082247127	516	10	made	make	VBD
nyp.33433082247127	516	11	sweet	sweet	JJ
nyp.33433082247127	516	12	with	with	IN
nyp.33433082247127	516	13	sugar	sugar	NN
nyp.33433082247127	516	14	,	,	,
nyp.33433082247127	516	15	and	and	CC
nyp.33433082247127	516	16	return	return	VB
nyp.33433082247127	516	17	them	-PRON-	PRP
nyp.33433082247127	516	18	to	to	IN
nyp.33433082247127	516	19	the	the	DT
nyp.33433082247127	516	20	oven	oven	NN
nyp.33433082247127	516	21	to	to	TO
nyp.33433082247127	516	22	finish	finish	VB
nyp.33433082247127	516	23	baking	baking	NN
nyp.33433082247127	516	24	.	.	.
nyp.33433082247127	517	1	Savoy	Savoy	NNP
nyp.33433082247127	517	2	Biscuit.—Beat	Biscuit.—Beat	NNP
nyp.33433082247127	517	3	the	the	DT
nyp.33433082247127	517	4	whites	white	NNS
nyp.33433082247127	517	5	of	of	IN
nyp.33433082247127	517	6	six	six	CD
nyp.33433082247127	517	7	eggs	egg	NNS
nyp.33433082247127	517	8	to	to	IN
nyp.33433082247127	517	9	a	a	DT
nyp.33433082247127	517	10	froth	froth	NN
nyp.33433082247127	517	11	,	,	,
nyp.33433082247127	517	12	and	and	CC
nyp.33433082247127	517	13	the	the	DT
nyp.33433082247127	517	14	yolks	yolk	NNS
nyp.33433082247127	517	15	with	with	IN
nyp.33433082247127	517	16	two	two	CD
nyp.33433082247127	517	17	tea	tea	NN
nyp.33433082247127	517	18	cups	cup	NNS
nyp.33433082247127	517	19	of	of	IN
nyp.33433082247127	517	20	white	white	JJ
nyp.33433082247127	517	21	sugar	sugar	NN
nyp.33433082247127	517	22	;	;	:
nyp.33433082247127	517	23	then	then	RB
nyp.33433082247127	517	24	add	add	VB
nyp.33433082247127	517	25	half	half	PDT
nyp.33433082247127	517	26	a	a	DT
nyp.33433082247127	517	27	pound	pound	NN
nyp.33433082247127	517	28	of	of	IN
nyp.33433082247127	517	29	flour	flour	NN
nyp.33433082247127	517	30	,	,	,
nyp.33433082247127	517	31	and	and	CC
nyp.33433082247127	517	32	a	a	DT
nyp.33433082247127	517	33	teaspoonful	teaspoonful	NN
nyp.33433082247127	517	34	of	of	IN
nyp.33433082247127	517	35	essence	essence	NN
nyp.33433082247127	517	36	of	of	IN
nyp.33433082247127	517	37	lemon	lemon	NN
nyp.33433082247127	517	38	;	;	:
nyp.33433082247127	517	39	butter	butter	NN
nyp.33433082247127	517	40	small	small	JJ
nyp.33433082247127	517	41	tins	tin	NNS
nyp.33433082247127	517	42	,	,	,
nyp.33433082247127	517	43	nearly	nearly	RB
nyp.33433082247127	517	44	fill	fill	VBP
nyp.33433082247127	517	45	them	-PRON-	PRP
nyp.33433082247127	517	46	,	,	,
nyp.33433082247127	517	47	bake	bake	VB
nyp.33433082247127	517	48	quick	quick	RB
nyp.33433082247127	517	49	.	.	.
nyp.33433082247127	518	1	Domestic	domestic	JJ
nyp.33433082247127	518	2	Cakes.—One	Cakes.—One	NNP
nyp.33433082247127	518	3	pound	pound	NN
nyp.33433082247127	518	4	of	of	IN
nyp.33433082247127	518	5	flour	flour	NN
nyp.33433082247127	518	6	,	,	,
nyp.33433082247127	518	7	half	half	PDT
nyp.33433082247127	518	8	a	a	DT
nyp.33433082247127	518	9	pound	pound	NN
nyp.33433082247127	518	10	of	of	IN
nyp.33433082247127	518	11	sugar	sugar	NN
nyp.33433082247127	518	12	,	,	,
nyp.33433082247127	518	13	half	half	PDT
nyp.33433082247127	518	14	a	a	DT
nyp.33433082247127	518	15	pound	pound	NN
nyp.33433082247127	518	16	of	of	IN
nyp.33433082247127	518	17	butter	butter	NN
nyp.33433082247127	518	18	;	;	:
nyp.33433082247127	518	19	roll	roll	VB
nyp.33433082247127	518	20	it	-PRON-	PRP
nyp.33433082247127	518	21	half	half	PDT
nyp.33433082247127	518	22	an	an	DT
nyp.33433082247127	518	23	inch	inch	NN
nyp.33433082247127	518	24	thick	thick	JJ
nyp.33433082247127	518	25	,	,	,
nyp.33433082247127	518	26	cut	cut	VBN
nyp.33433082247127	518	27	in	in	IN
nyp.33433082247127	518	28	square	square	JJ
nyp.33433082247127	518	29	cakes	cake	NNS
nyp.33433082247127	518	30	.	.	.
nyp.33433082247127	519	1	Cheap	cheap	JJ
nyp.33433082247127	519	2	Loaf	Loaf	NNP
nyp.33433082247127	519	3	Cake.—Two	Cake.—Two	NNP
nyp.33433082247127	519	4	cups	cup	NNS
nyp.33433082247127	519	5	of	of	IN
nyp.33433082247127	519	6	sugar	sugar	NN
nyp.33433082247127	519	7	,	,	,
nyp.33433082247127	519	8	two	two	CD
nyp.33433082247127	519	9	of	of	IN
nyp.33433082247127	519	10	butter	butter	NN
nyp.33433082247127	519	11	,	,	,
nyp.33433082247127	519	12	three	three	CD
nyp.33433082247127	519	13	eggs	egg	NNS
nyp.33433082247127	519	14	,	,	,
nyp.33433082247127	519	15	two	two	CD
nyp.33433082247127	519	16	nutmegs	nutmeg	NNS
nyp.33433082247127	519	17	and	and	CC
nyp.33433082247127	519	18	two	two	CD
nyp.33433082247127	519	19	teaspoonsful	teaspoonsful	NN
nyp.33433082247127	519	20	of	of	IN
nyp.33433082247127	519	21	the	the	DT
nyp.33433082247127	519	22	essence	essence	NN
nyp.33433082247127	519	23	of	of	IN
nyp.33433082247127	519	24	lemon	lemon	NN
nyp.33433082247127	519	25	.	.	.
nyp.33433082247127	520	1	Rub	rub	VB
nyp.33433082247127	520	2	the	the	DT
nyp.33433082247127	520	3	butter	butter	NN
nyp.33433082247127	520	4	and	and	CC
nyp.33433082247127	520	5	sugar	sugar	NN
nyp.33433082247127	520	6	to	to	IN
nyp.33433082247127	520	7	a	a	DT
nyp.33433082247127	520	8	cream	cream	NN
nyp.33433082247127	520	9	,	,	,
nyp.33433082247127	520	10	and	and	CC
nyp.33433082247127	520	11	beat	beat	VBD
nyp.33433082247127	520	12	in	in	IN
nyp.33433082247127	520	13	the	the	DT
nyp.33433082247127	520	14	eggs	egg	NNS
nyp.33433082247127	520	15	.	.	.
nyp.33433082247127	521	1	Take	take	VB
nyp.33433082247127	521	2	out	out	RP
nyp.33433082247127	521	3	half	half	NN
nyp.33433082247127	521	4	,	,	,
nyp.33433082247127	521	5	add	add	VB
nyp.33433082247127	521	6	three	three	CD
nyp.33433082247127	521	7	cups	cup	NNS
nyp.33433082247127	521	8	of	of	IN
nyp.33433082247127	521	9	milk	milk	NN
nyp.33433082247127	521	10	quite	quite	RB
nyp.33433082247127	521	11	warm	warm	JJ
nyp.33433082247127	521	12	,	,	,
nyp.33433082247127	521	13	a	a	DT
nyp.33433082247127	521	14	little	little	JJ
nyp.33433082247127	521	15	yeast	yeast	NN
nyp.33433082247127	521	16	and	and	CC
nyp.33433082247127	521	17	stir	stir	VB
nyp.33433082247127	521	18	in	in	IN
nyp.33433082247127	521	19	sifted	sift	VBN
nyp.33433082247127	521	20	flour	flour	NN
nyp.33433082247127	521	21	enough	enough	RB
nyp.33433082247127	521	22	to	to	TO
nyp.33433082247127	521	23	make	make	VB
nyp.33433082247127	521	24	it	-PRON-	PRP
nyp.33433082247127	521	25	quite	quite	RB
nyp.33433082247127	521	26	stiff	stiff	JJ
nyp.33433082247127	521	27	.	.	.
nyp.33433082247127	522	1	Allow	allow	VB
nyp.33433082247127	522	2	this	this	DT
nyp.33433082247127	522	3	to	to	TO
nyp.33433082247127	522	4	stand	stand	VB
nyp.33433082247127	522	5	till	till	IN
nyp.33433082247127	522	6	perfectly	perfectly	RB
nyp.33433082247127	522	7	light	light	JJ
nyp.33433082247127	522	8	,	,	,
nyp.33433082247127	522	9	then	then	RB
nyp.33433082247127	522	10	add	add	VB
nyp.33433082247127	522	11	the	the	DT
nyp.33433082247127	522	12	reserved	reserved	JJ
nyp.33433082247127	522	13	portion	portion	NN
nyp.33433082247127	522	14	,	,	,
nyp.33433082247127	522	15	mix	mix	VB
nyp.33433082247127	522	16	well	well	RB
nyp.33433082247127	522	17	and	and	CC
nyp.33433082247127	522	18	bake	bake	VB
nyp.33433082247127	522	19	.	.	.
nyp.33433082247127	523	1	If	if	IN
nyp.33433082247127	523	2	you	-PRON-	PRP
nyp.33433082247127	523	3	wish	wish	VBP
nyp.33433082247127	523	4	it	-PRON-	PRP
nyp.33433082247127	523	5	very	very	RB
nyp.33433082247127	523	6	rich	rich	JJ
nyp.33433082247127	523	7	you	-PRON-	PRP
nyp.33433082247127	523	8	may	may	MD
nyp.33433082247127	523	9	add	add	VB
nyp.33433082247127	523	10	two	two	CD
nyp.33433082247127	523	11	pounds	pound	NNS
nyp.33433082247127	523	12	of	of	IN
nyp.33433082247127	523	13	raisin	raisin	NN
nyp.33433082247127	523	14	*	*	NFP
nyp.33433082247127	523	15	.	.	.
nyp.33433082247127	524	1	Cream	cream	NN
nyp.33433082247127	524	2	Tartar	tartar	NN
nyp.33433082247127	524	3	Cakes	Cakes	NNP
nyp.33433082247127	524	4	,	,	,
nyp.33433082247127	524	5	No	no	UH
nyp.33433082247127	524	6	.	.	.
nyp.33433082247127	525	1	t.—One	t.—One	NNP
nyp.33433082247127	525	2	quart	quart	NN
nyp.33433082247127	525	3	of	of	IN
nyp.33433082247127	525	4	flour	flour	NN
nyp.33433082247127	525	5	,	,	,
nyp.33433082247127	525	6	two	two	CD
nyp.33433082247127	525	7	teaspoonsful	teaspoonsful	NN
nyp.33433082247127	525	8	cream	cream	NN
nyp.33433082247127	525	9	tartar	tartar	NN
nyp.33433082247127	525	10	rubbed	rub	VBD
nyp.33433082247127	525	11	in	in	IN
nyp.33433082247127	525	12	the	the	DT
nyp.33433082247127	525	13	flour	flour	NN
nyp.33433082247127	525	14	,	,	,
nyp.33433082247127	525	15	two	two	CD
nyp.33433082247127	525	16	cups	cup	NNS
nyp.33433082247127	525	17	sugar	sugar	NN
nyp.33433082247127	525	18	powdered	powder	VBN
nyp.33433082247127	525	19	and	and	CC
nyp.33433082247127	525	20	cup	cup	NN
nyp.33433082247127	525	21	of	of	IN
nyp.33433082247127	525	22	butter	butter	NN
nyp.33433082247127	525	23	,	,	,
nyp.33433082247127	525	24	one	one	CD
nyp.33433082247127	525	25	cup	cup	NN
nyp.33433082247127	525	26	of	of	IN
nyp.33433082247127	525	27	sweet	sweet	JJ
nyp.33433082247127	525	28	milk	milk	NN
nyp.33433082247127	525	29	,	,	,
nyp.33433082247127	525	30	one	one	CD
nyp.33433082247127	525	31	teas-	teas-	NNP
nyp.33433082247127	525	32	poonful	poonful	NNP
nyp.33433082247127	525	33	soda	soda	NN
nyp.33433082247127	525	34	,	,	,
nyp.33433082247127	525	35	dissolved	dissolve	VBN
nyp.33433082247127	525	36	in	in	IN
nyp.33433082247127	525	37	a	a	DT
nyp.33433082247127	525	38	little	little	JJ
nyp.33433082247127	525	39	hot	hot	JJ
nyp.33433082247127	525	40	water	water	NN
nyp.33433082247127	525	41	.	.	.
nyp.33433082247127	526	1	AND	and	CC
nyp.33433082247127	526	2	YOUNG	young	JJ
nyp.33433082247127	526	3	woman	woman	NN
nyp.33433082247127	526	4	's	's	POS
nyp.33433082247127	526	5	friend	friend	NN
nyp.33433082247127	526	6	.	.	.
nyp.33433082247127	527	1	4	4	LS
nyp.33433082247127	527	2	!	!	.
nyp.33433082247127	527	3	<	<	XX
nyp.33433082247127	527	4	Velvet	Velvet	NNP
nyp.33433082247127	527	5	Cakes.—To	Cakes.—To	VBD
nyp.33433082247127	527	6	one	one	CD
nyp.33433082247127	527	7	quart	quart	NN
nyp.33433082247127	527	8	of	of	IN
nyp.33433082247127	527	9	flour	flour	NN
nyp.33433082247127	527	10	,	,	,
nyp.33433082247127	527	11	put	put	VB
nyp.33433082247127	527	12	a	a	DT
nyp.33433082247127	527	13	pint	pint	NN
nyp.33433082247127	527	14	of	of	IN
nyp.33433082247127	527	15	warm	warm	JJ
nyp.33433082247127	527	16	milk	milk	NN
nyp.33433082247127	527	17	,	,	,
nyp.33433082247127	527	18	and	and	CC
nyp.33433082247127	527	19	a	a	DT
nyp.33433082247127	527	20	gill	gill	NN
nyp.33433082247127	527	21	of	of	IN
nyp.33433082247127	527	22	yeast	yeast	NN
nyp.33433082247127	527	23	;	;	:
nyp.33433082247127	527	24	stir	stir	VB
nyp.33433082247127	527	25	it	-PRON-	PRP
nyp.33433082247127	527	26	well	well	RB
nyp.33433082247127	527	27	;	;	:
nyp.33433082247127	527	28	set	set	VB
nyp.33433082247127	527	29	it	-PRON-	PRP
nyp.33433082247127	527	30	in	in	IN
nyp.33433082247127	527	31	a	a	DT
nyp.33433082247127	527	32	warm	warm	JJ
nyp.33433082247127	527	33	place	place	NN
nyp.33433082247127	527	34	to	to	TO
nyp.33433082247127	527	35	rise	rise	VB
nyp.33433082247127	527	36	for	for	IN
nyp.33433082247127	527	37	two	two	CD
nyp.33433082247127	527	38	hours	hour	NNS
nyp.33433082247127	527	39	;	;	:
nyp.33433082247127	527	40	then	then	RB
nyp.33433082247127	527	41	work	work	VB
nyp.33433082247127	527	42	in	in	IN
nyp.33433082247127	527	43	half	half	PDT
nyp.33433082247127	527	44	a	a	DT
nyp.33433082247127	527	45	teacup	teacup	NN
nyp.33433082247127	527	46	of	of	IN
nyp.33433082247127	527	47	butter	butter	NN
nyp.33433082247127	527	48	,	,	,
nyp.33433082247127	527	49	flour	flour	VB
nyp.33433082247127	527	50	your	-PRON-	PRP$
nyp.33433082247127	527	51	hands	hand	NNS
nyp.33433082247127	527	52	well	well	RB
nyp.33433082247127	527	53	and	and	CC
nyp.33433082247127	527	54	make	make	VB
nyp.33433082247127	527	55	it	-PRON-	PRP
nyp.33433082247127	527	56	in	in	IN
nyp.33433082247127	527	57	small	small	JJ
nyp.33433082247127	527	58	cakes	cake	NNS
nyp.33433082247127	527	59	.	.	.
nyp.33433082247127	528	1	Butter	butter	NN
nyp.33433082247127	528	2	your	-PRON-	PRP$
nyp.33433082247127	528	3	pans	pan	NNS
nyp.33433082247127	528	4	and	and	CC
nyp.33433082247127	528	5	lay	lie	VBD
nyp.33433082247127	528	6	them	-PRON-	PRP
nyp.33433082247127	528	7	in	in	RP
nyp.33433082247127	528	8	;	;	:
nyp.33433082247127	528	9	dip	dip	VB
nyp.33433082247127	528	10	your	-PRON-	PRP$
nyp.33433082247127	528	11	hand	hand	NN
nyp.33433082247127	528	12	in	in	IN
nyp.33433082247127	528	13	milk	milk	NN
nyp.33433082247127	528	14	and	and	CC
nyp.33433082247127	528	15	pass	pass	VB
nyp.33433082247127	528	16	over	over	RP
nyp.33433082247127	528	17	the	the	DT
nyp.33433082247127	528	18	top	top	NN
nyp.33433082247127	528	19	and	and	CC
nyp.33433082247127	528	20	bake	bake	VB
nyp.33433082247127	528	21	in	in	RP
nyp.33433082247127	528	22	a	a	DT
nyp.33433082247127	528	23	quick	quick	JJ
nyp.33433082247127	528	24	oven	oven	NN
nyp.33433082247127	528	25	.	.	.
nyp.33433082247127	529	1	Indian	indian	JJ
nyp.33433082247127	529	2	Muffins.—Pour	Muffins.—Pour	NNP
nyp.33433082247127	529	3	boiling	boiling	NN
nyp.33433082247127	529	4	water	water	NN
nyp.33433082247127	529	5	on	on	IN
nyp.33433082247127	529	6	a	a	DT
nyp.33433082247127	529	7	quart	quart	NN
nyp.33433082247127	529	8	of	of	IN
nyp.33433082247127	529	9	corn	corn	NN
nyp.33433082247127	529	10	meal	meal	NN
nyp.33433082247127	529	11	until	until	IN
nyp.33433082247127	529	12	it	-PRON-	PRP
nyp.33433082247127	529	13	makes	make	VBZ
nyp.33433082247127	529	14	a	a	DT
nyp.33433082247127	529	15	thick	thick	JJ
nyp.33433082247127	529	16	batter	batter	NN
nyp.33433082247127	529	17	;	;	:
nyp.33433082247127	529	18	when	when	WRB
nyp.33433082247127	529	19	cold	cold	JJ
nyp.33433082247127	529	20	,	,	,
nyp.33433082247127	529	21	add	add	VB
nyp.33433082247127	529	22	one	one	CD
nyp.33433082247127	529	23	table-	table-	NN
nyp.33433082247127	529	24	spoonful	spoonful	NN
nyp.33433082247127	529	25	of	of	IN
nyp.33433082247127	529	26	yeast	yeast	NN
nyp.33433082247127	529	27	,	,	,
nyp.33433082247127	529	28	two	two	CD
nyp.33433082247127	529	29	eggs	egg	NNS
nyp.33433082247127	529	30	well	well	RB
nyp.33433082247127	529	31	beaten	beat	VBN
nyp.33433082247127	529	32	,	,	,
nyp.33433082247127	529	33	a	a	DT
nyp.33433082247127	529	34	teaspoonful	teaspoonful	NN
nyp.33433082247127	529	35	of	of	IN
nyp.33433082247127	529	36	salt	salt	NN
nyp.33433082247127	529	37	and	and	CC
nyp.33433082247127	529	38	keep	keep	VB
nyp.33433082247127	529	39	it	-PRON-	PRP
nyp.33433082247127	529	40	in	in	IN
nyp.33433082247127	529	41	a	a	DT
nyp.33433082247127	529	42	warm	warm	JJ
nyp.33433082247127	529	43	place	place	NN
nyp.33433082247127	529	44	two	two	CD
nyp.33433082247127	529	45	hours	hour	NNS
nyp.33433082247127	529	46	.	.	.
nyp.33433082247127	530	1	Butter	butter	VB
nyp.33433082247127	530	2	your	-PRON-	PRP$
nyp.33433082247127	530	3	tins	tin	NNS
nyp.33433082247127	530	4	and	and	CC
nyp.33433082247127	530	5	and	and	CC
nyp.33433082247127	530	6	fill	fill	VB
nyp.33433082247127	530	7	two	two	CD
nyp.33433082247127	530	8	thirds	third	NNS
nyp.33433082247127	530	9	full	full	JJ
nyp.33433082247127	530	10	.	.	.
nyp.33433082247127	531	1	Bake	bake	VB
nyp.33433082247127	531	2	in	in	IN
nyp.33433082247127	531	3	a	a	DT
nyp.33433082247127	531	4	quick	quick	JJ
nyp.33433082247127	531	5	ovon	ovon	NN
nyp.33433082247127	531	6	;	;	,
nyp.33433082247127	531	7	cut	cut	VB
nyp.33433082247127	531	8	them	-PRON-	PRP
nyp.33433082247127	531	9	in	in	IN
nyp.33433082247127	531	10	square	square	JJ
nyp.33433082247127	531	11	cakes	cake	NNS
nyp.33433082247127	531	12	,	,	,
nyp.33433082247127	531	13	or	or	CC
nyp.33433082247127	531	14	bake	bake	VB
nyp.33433082247127	531	15	them	-PRON-	PRP
nyp.33433082247127	531	16	as	as	IN
nyp.33433082247127	531	17	wheat	wheat	NN
nyp.33433082247127	531	18	muffins	muffin	NNS
nyp.33433082247127	531	19	.	.	.
nyp.33433082247127	532	1	Rout	Rout	NNP
nyp.33433082247127	532	2	Drop	drop	NN
nyp.33433082247127	532	3	Cakes.—Two	cakes.—two	CD
nyp.33433082247127	532	4	pounds	pound	NNS
nyp.33433082247127	532	5	of	of	IN
nyp.33433082247127	532	6	flour	flour	NN
nyp.33433082247127	532	7	,	,	,
nyp.33433082247127	532	8	one	one	CD
nyp.33433082247127	532	9	pound	pound	NN
nyp.33433082247127	532	10	of	of	IN
nyp.33433082247127	532	11	butter	butter	NN
nyp.33433082247127	532	12	,	,	,
nyp.33433082247127	532	13	one	one	CD
nyp.33433082247127	532	14	pound	pound	NN
nyp.33433082247127	532	15	of	of	IN
nyp.33433082247127	532	16	currants	currant	NNS
nyp.33433082247127	532	17	,	,	,
nyp.33433082247127	532	18	one	one	CD
nyp.33433082247127	532	19	pound	pound	NN
nyp.33433082247127	532	20	of	of	IN
nyp.33433082247127	532	21	sugar	sugar	NN
nyp.33433082247127	532	22	.	.	.
nyp.33433082247127	533	1	Mix	mix	VB
nyp.33433082247127	533	2	the	the	DT
nyp.33433082247127	533	3	whole	whole	NN
nyp.33433082247127	533	4	into	into	IN
nyp.33433082247127	533	5	a	a	DT
nyp.33433082247127	533	6	stiff	stiff	JJ
nyp.33433082247127	533	7	paste	paste	NN
nyp.33433082247127	533	8	;	;	:
nyp.33433082247127	533	9	with	with	IN
nyp.33433082247127	533	10	two	two	CD
nyp.33433082247127	533	11	eggs	egg	NNS
nyp.33433082247127	533	12	,	,	,
nyp.33433082247127	533	13	a	a	DT
nyp.33433082247127	533	14	little	little	JJ
nyp.33433082247127	533	15	ros	ros	NNP
nyp.33433082247127	533	16	«	«	NNP
nyp.33433082247127	533	17	water	water	NN
nyp.33433082247127	533	18	,	,	,
nyp.33433082247127	533	19	a	a	DT
nyp.33433082247127	533	20	little	little	JJ
nyp.33433082247127	533	21	lemon	lemon	NN
nyp.33433082247127	533	22	and	and	CC
nyp.33433082247127	533	23	a	a	DT
nyp.33433082247127	533	24	gill	gill	NN
nyp.33433082247127	533	25	of	of	IN
nyp.33433082247127	533	26	brandy	brandy	NN
nyp.33433082247127	533	27	.	.	.
nyp.33433082247127	534	1	Drop	drop	VB
nyp.33433082247127	534	2	them	-PRON-	PRP
nyp.33433082247127	534	3	on	on	IN
nyp.33433082247127	534	4	a	a	DT
nyp.33433082247127	534	5	tin	tin	NN
nyp.33433082247127	534	6	plate	plate	NN
nyp.33433082247127	534	7	sprinkled	sprinkle	VBN
nyp.33433082247127	534	8	with	with	IN
nyp.33433082247127	534	9	flour	flour	NN
nyp.33433082247127	534	10	and	and	CC
nyp.33433082247127	534	11	powdered	powdered	JJ
nyp.33433082247127	534	12	sugar	sugar	NN
nyp.33433082247127	534	13	.	.	.
nyp.33433082247127	535	1	(	(	-LRB-
nyp.33433082247127	535	2	Soft	Soft	NNP
nyp.33433082247127	535	3	Fried	Fried	NNP
nyp.33433082247127	535	4	Cakes.—One	Cakes.—One	NNP
nyp.33433082247127	535	5	quart	quart	NN
nyp.33433082247127	535	6	of	of	IN
nyp.33433082247127	535	7	milk	milk	NN
nyp.33433082247127	535	8	,	,	,
nyp.33433082247127	535	9	half	half	PDT
nyp.33433082247127	535	10	a	a	DT
nyp.33433082247127	535	11	pound	pound	NN
nyp.33433082247127	535	12	of	of	IN
nyp.33433082247127	535	13	butter	butter	NN
nyp.33433082247127	535	14	,	,	,
nyp.33433082247127	535	15	six	six	CD
nyp.33433082247127	535	16	eggs	egg	NNS
nyp.33433082247127	535	17	,	,	,
nyp.33433082247127	535	18	two	two	CD
nyp.33433082247127	535	19	pounds	pound	NNS
nyp.33433082247127	535	20	of	of	IN
nyp.33433082247127	535	21	sugar	sugar	NN
nyp.33433082247127	535	22	,	,	,
nyp.33433082247127	535	23	one	one	CD
nyp.33433082247127	535	24	teaspoonful	teaspoonful	NN
nyp.33433082247127	535	25	pear-	pear-	NN
nyp.33433082247127	535	26	lash	lash	NN
nyp.33433082247127	535	27	,	,	,
nyp.33433082247127	535	28	one	one	CD
nyp.33433082247127	535	29	pound	pound	NN
nyp.33433082247127	535	30	of	of	IN
nyp.33433082247127	535	31	raisins	raisin	NNS
nyp.33433082247127	535	32	.	.	.
nyp.33433082247127	536	1	Make	make	VB
nyp.33433082247127	536	2	a	a	DT
nyp.33433082247127	536	3	stiff	stiff	JJ
nyp.33433082247127	536	4	batter	batter	NN
nyp.33433082247127	536	5	with	with	IN
nyp.33433082247127	536	6	sifted	sift	VBN
nyp.33433082247127	536	7	flour	flour	NN
nyp.33433082247127	536	8	,	,	,
nyp.33433082247127	536	9	beat	beat	VBD
nyp.33433082247127	536	10	it	-PRON-	PRP
nyp.33433082247127	536	11	all	all	DT
nyp.33433082247127	536	12	well	well	RB
nyp.33433082247127	536	13	and	and	CC
nyp.33433082247127	536	14	fry	fry	VB
nyp.33433082247127	536	15	in	in	IN
nyp.33433082247127	536	16	boiling	boil	VBG
nyp.33433082247127	536	17	lard	lard	NN
nyp.33433082247127	536	18	;	;	:
nyp.33433082247127	536	19	drop	drop	VB
nyp.33433082247127	536	20	in	in	IN
nyp.33433082247127	536	21	a	a	DT
nyp.33433082247127	536	22	teaspoonful	teaspoonful	NN
nyp.33433082247127	536	23	in	in	IN
nyp.33433082247127	536	24	a	a	DT
nyp.33433082247127	536	25	place	place	NN
nyp.33433082247127	536	26	.	.	.
nyp.33433082247127	537	1	Shako	Shako	NNP
nyp.33433082247127	537	2	the	the	DT
nyp.33433082247127	537	3	kettle	kettle	NN
nyp.33433082247127	537	4	so	so	IN
nyp.33433082247127	537	5	as	as	IN
nyp.33433082247127	537	6	to	to	TO
nyp.33433082247127	537	7	cook	cook	VB
nyp.33433082247127	537	8	them	-PRON-	PRP
nyp.33433082247127	537	9	evenly	evenly	RB
nyp.33433082247127	537	10	.	.	.
nyp.33433082247127	538	1	Canellons.—Make	canellons.—make	LS
nyp.33433082247127	538	2	a	a	DT
nyp.33433082247127	538	3	paste	paste	NN
nyp.33433082247127	538	4	,	,	,
nyp.33433082247127	538	5	quarter	quarter	NN
nyp.33433082247127	538	6	of	of	IN
nyp.33433082247127	538	7	a	a	DT
nyp.33433082247127	538	8	pound	pound	NN
nyp.33433082247127	538	9	of	of	IN
nyp.33433082247127	538	10	flour	flour	NN
nyp.33433082247127	538	11	,	,	,
nyp.33433082247127	538	12	half	half	PDT
nyp.33433082247127	538	13	a	a	DT
nyp.33433082247127	538	14	teacup	teacup	NN
nyp.33433082247127	538	15	of	of	IN
nyp.33433082247127	538	16	sugar	sugar	NN
nyp.33433082247127	538	17	,	,	,
nyp.33433082247127	538	18	half	half	PDT
nyp.33433082247127	538	19	a	a	DT
nyp.33433082247127	538	20	teacup	teacup	NN
nyp.33433082247127	538	21	of	of	IN
nyp.33433082247127	538	22	melted	melt	VBN
nyp.33433082247127	538	23	butter	butter	NN
nyp.33433082247127	538	24	and	and	CC
nyp.33433082247127	538	25	a	a	DT
nyp.33433082247127	538	26	tablespoonful	tablespoonful	NN
nyp.33433082247127	538	27	of	of	IN
nyp.33433082247127	538	28	grated	grate	VBN
nyp.33433082247127	538	29	lemon	lemon	NN
nyp.33433082247127	538	30	peel	peel	NN
nyp.33433082247127	538	31	;	;	:
nyp.33433082247127	538	32	roll	roll	VB
nyp.33433082247127	538	33	it	-PRON-	PRP
nyp.33433082247127	538	34	out	out	RP
nyp.33433082247127	538	35	,	,	,
nyp.33433082247127	538	36	make	make	VBP
nyp.33433082247127	538	37	little	little	JJ
nyp.33433082247127	538	38	canes	cane	NNS
nyp.33433082247127	538	39	of	of	IN
nyp.33433082247127	538	40	carl	carl	NNP
nyp.33433082247127	538	41	paper	paper	NNP
nyp.33433082247127	538	42	,	,	,
nyp.33433082247127	538	43	three	three	CD
nyp.33433082247127	538	44	inches	inch	NNS
nyp.33433082247127	538	45	in	in	IN
nyp.33433082247127	538	46	length	length	NN
nyp.33433082247127	538	47	and	and	CC
nyp.33433082247127	538	48	one	one	CD
nyp.33433082247127	538	49	in	in	IN
nyp.33433082247127	538	50	diameter	diameter	NN
nyp.33433082247127	538	51	;	;	:
nyp.33433082247127	538	52	butter	butter	VB
nyp.33433082247127	538	53	the	the	DT
nyp.33433082247127	538	54	outside	outside	JJ
nyp.33433082247127	538	55	well	well	RB
nyp.33433082247127	538	56	and	and	CC
nyp.33433082247127	538	57	wrap	wrap	VB
nyp.33433082247127	538	58	each	each	DT
nyp.33433082247127	538	59	in	in	IN
nyp.33433082247127	538	60	some	some	DT
nyp.33433082247127	538	61	of	of	IN
nyp.33433082247127	538	62	the	the	DT
nyp.33433082247127	538	63	paste	paste	NN
nyp.33433082247127	538	64	,	,	,
nyp.33433082247127	538	65	*	*	NFP
nyp.33433082247127	538	66	0	0	NFP
nyp.33433082247127	538	67	PRACTICAL	practical	JJ
nyp.33433082247127	538	68	HOr	HOr	NNS
nyp.33433082247127	538	69	/	/	SYM
nyp.33433082247127	538	70	SKKKEPER	SKKKEPER	NNP
nyp.33433082247127	538	71	,	,	,
nyp.33433082247127	538	72	close	close	VB
nyp.33433082247127	538	73	it	-PRON-	PRP
nyp.33433082247127	538	74	neatly	neatly	RB
nyp.33433082247127	538	75	on	on	IN
nyp.33433082247127	538	76	one	one	CD
nyp.33433082247127	538	77	side	side	NN
nyp.33433082247127	538	78	,	,	,
nyp.33433082247127	538	79	and	and	CC
nyp.33433082247127	538	80	bake	bake	VB
nyp.33433082247127	538	81	for	for	IN
nyp.33433082247127	538	82	a	a	DT
nyp.33433082247127	538	83	few	few	JJ
nyp.33433082247127	538	84	minutes	minute	NNS
nyp.33433082247127	538	85	in	in	IN
nyp.33433082247127	538	86	a	a	DT
nyp.33433082247127	538	87	quick	quick	JJ
nyp.33433082247127	538	88	oven	oven	NN
nyp.33433082247127	538	89	.	.	.
nyp.33433082247127	539	1	When	when	WRB
nyp.33433082247127	539	2	they	-PRON-	PRP
nyp.33433082247127	539	3	are	be	VBP
nyp.33433082247127	539	4	cold	cold	JJ
nyp.33433082247127	539	5	take	take	VBP
nyp.33433082247127	539	6	out	out	RP
nyp.33433082247127	539	7	the	the	DT
nyp.33433082247127	539	8	card	card	NN
nyp.33433082247127	539	9	and	and	CC
nyp.33433082247127	539	10	fill	fill	VB
nyp.33433082247127	539	11	them	-PRON-	PRP
nyp.33433082247127	539	12	with	with	IN
nyp.33433082247127	539	13	jelly	jelly	NN
nyp.33433082247127	539	14	,	,	,
nyp.33433082247127	539	15	or	or	CC
nyp.33433082247127	539	16	marmalade	marmalade	NN
nyp.33433082247127	539	17	,	,	,
nyp.33433082247127	539	18	or	or	CC
nyp.33433082247127	539	19	a	a	DT
nyp.33433082247127	539	20	paste	paste	NN
nyp.33433082247127	539	21	of	of	IN
nyp.33433082247127	539	22	which	which	WDT
nyp.33433082247127	539	23	kisses	kiss	NNS
nyp.33433082247127	539	24	are	be	VBP
nyp.33433082247127	539	25	made	make	VBN
nyp.33433082247127	539	26	.	.	.
nyp.33433082247127	540	1	Heart	heart	NN
nyp.33433082247127	540	2	Cakes.—Beat	Cakes.—Beat	NNP
nyp.33433082247127	540	3	half	half	PDT
nyp.33433082247127	540	4	a	a	DT
nyp.33433082247127	540	5	pound	pound	NN
nyp.33433082247127	540	6	of	of	IN
nyp.33433082247127	540	7	butter	butter	NN
nyp.33433082247127	540	8	to	to	IN
nyp.33433082247127	540	9	a	a	DT
nyp.33433082247127	540	10	cream	cream	NN
nyp.33433082247127	540	11	,	,	,
nyp.33433082247127	540	12	take	take	VB
nyp.33433082247127	540	13	six	six	CD
nyp.33433082247127	540	14	eggs	egg	NNS
nyp.33433082247127	540	15	,	,	,
nyp.33433082247127	540	16	beat	beat	VBD
nyp.33433082247127	540	17	the	the	DT
nyp.33433082247127	540	18	whites	white	NNS
nyp.33433082247127	540	19	to	to	IN
nyp.33433082247127	540	20	a	a	DT
nyp.33433082247127	540	21	froth	froth	NN
nyp.33433082247127	540	22	,	,	,
nyp.33433082247127	540	23	and	and	CC
nyp.33433082247127	540	24	the	the	DT
nyp.33433082247127	540	25	yolks	yolk	NNS
nyp.33433082247127	540	26	with	with	IN
nyp.33433082247127	540	27	half	half	PDT
nyp.33433082247127	540	28	a	a	DT
nyp.33433082247127	540	29	pound	pound	NN
nyp.33433082247127	540	30	of	of	IN
nyp.33433082247127	540	31	white	white	JJ
nyp.33433082247127	540	32	sugar	sugar	NN
nyp.33433082247127	540	33	,	,	,
nyp.33433082247127	540	34	and	and	CC
nyp.33433082247127	540	35	half	half	PDT
nyp.33433082247127	540	36	a	a	DT
nyp.33433082247127	540	37	pound	pound	NN
nyp.33433082247127	540	38	of	of	IN
nyp.33433082247127	540	39	flour	flour	NN
nyp.33433082247127	540	40	;	;	:
nyp.33433082247127	540	41	beat	beat	VBD
nyp.33433082247127	540	42	them	-PRON-	PRP
nyp.33433082247127	540	43	well	well	RB
nyp.33433082247127	540	44	together	together	RB
nyp.33433082247127	540	45	,	,	,
nyp.33433082247127	540	46	then	then	RB
nyp.33433082247127	540	47	add	add	VB
nyp.33433082247127	540	48	a	a	DT
nyp.33433082247127	540	49	wine	wine	NN
nyp.33433082247127	540	50	glass	glass	NN
nyp.33433082247127	540	51	of	of	IN
nyp.33433082247127	540	52	brandy	brandy	NN
nyp.33433082247127	540	53	,	,	,
nyp.33433082247127	540	54	half	half	PDT
nyp.33433082247127	540	55	a	a	DT
nyp.33433082247127	540	56	pound	pound	NN
nyp.33433082247127	540	57	of	of	IN
nyp.33433082247127	540	58	currants	currant	NNS
nyp.33433082247127	540	59	,	,	,
nyp.33433082247127	540	60	and	and	CC
nyp.33433082247127	540	61	a	a	DT
nyp.33433082247127	540	62	quarter	quarter	NN
nyp.33433082247127	540	63	of	of	IN
nyp.33433082247127	540	64	a	a	DT
nyp.33433082247127	540	65	pound	pound	NN
nyp.33433082247127	540	66	of	of	IN
nyp.33433082247127	540	67	citron	citron	NN
nyp.33433082247127	540	68	,	,	,
nyp.33433082247127	540	69	cut	cut	VBN
nyp.33433082247127	540	70	in	in	IN
nyp.33433082247127	540	71	pieces	piece	NNS
nyp.33433082247127	540	72	,	,	,
nyp.33433082247127	540	73	mix	mix	VB
nyp.33433082247127	540	74	it	-PRON-	PRP
nyp.33433082247127	540	75	well	well	RB
nyp.33433082247127	540	76	and	and	CC
nyp.33433082247127	540	77	bake	bake	VB
nyp.33433082247127	540	78	it	-PRON-	PRP
nyp.33433082247127	540	79	in	in	IN
nyp.33433082247127	540	80	heart	heart	NN
nyp.33433082247127	540	81	-	-	HYPH
nyp.33433082247127	540	82	shaped	shape	VBN
nyp.33433082247127	540	83	tins	tin	NNS
nyp.33433082247127	540	84	,	,	,
nyp.33433082247127	540	85	in	in	IN
nyp.33433082247127	540	86	a	a	DT
nyp.33433082247127	540	87	quick	quick	JJ
nyp.33433082247127	540	88	oven	oven	NN
nyp.33433082247127	540	89	;	;	:
nyp.33433082247127	540	90	fifteen	fifteen	CD
nyp.33433082247127	540	91	minutes	minute	NNS
nyp.33433082247127	540	92	will	will	MD
nyp.33433082247127	540	93	bake	bake	VB
nyp.33433082247127	540	94	them	-PRON-	PRP
nyp.33433082247127	540	95	.	.	.
nyp.33433082247127	541	1	Cocoa	Cocoa	NNP
nyp.33433082247127	541	2	Nut	Nut	NNP
nyp.33433082247127	541	3	Cakes.—Grate	cakes.—grate	VBP
nyp.33433082247127	541	4	the	the	DT
nyp.33433082247127	541	5	meat	meat	NN
nyp.33433082247127	541	6	of	of	IN
nyp.33433082247127	541	7	two	two	CD
nyp.33433082247127	541	8	nuts	nut	NNS
nyp.33433082247127	541	9	,	,	,
nyp.33433082247127	541	10	the	the	DT
nyp.33433082247127	541	11	same	same	JJ
nyp.33433082247127	541	12	weight	weight	NN
nyp.33433082247127	541	13	of	of	IN
nyp.33433082247127	541	14	loaf	loaf	NN
nyp.33433082247127	541	15	sugar	sugar	NN
nyp.33433082247127	541	16	sifted	sift	VBN
nyp.33433082247127	541	17	,	,	,
nyp.33433082247127	541	18	and	and	CC
nyp.33433082247127	541	19	the	the	DT
nyp.33433082247127	541	20	rind	rind	NN
nyp.33433082247127	541	21	and	and	CC
nyp.33433082247127	541	22	juice	juice	NN
nyp.33433082247127	541	23	of	of	IN
nyp.33433082247127	541	24	two	two	CD
nyp.33433082247127	541	25	lemons	lemon	NNS
nyp.33433082247127	541	26	;	;	:
nyp.33433082247127	541	27	mix	mix	VB
nyp.33433082247127	541	28	the	the	DT
nyp.33433082247127	541	29	ingredients	ingredient	NNS
nyp.33433082247127	541	30	well	well	RB
nyp.33433082247127	541	31	;	;	:
nyp.33433082247127	541	32	make	make	VB
nyp.33433082247127	541	33	into	into	IN
nyp.33433082247127	541	34	small	small	JJ
nyp.33433082247127	541	35	round	round	NN
nyp.33433082247127	541	36	cakes	cake	NNS
nyp.33433082247127	541	37	the	the	DT
nyp.33433082247127	541	38	size	size	NN
nyp.33433082247127	541	39	of	of	IN
nyp.33433082247127	541	40	a	a	DT
nyp.33433082247127	541	41	nutmeg	nutmeg	NN
nyp.33433082247127	541	42	,	,	,
nyp.33433082247127	541	43	with	with	IN
nyp.33433082247127	541	44	a	a	DT
nyp.33433082247127	541	45	small	small	JJ
nyp.33433082247127	541	46	piece	piece	NN
nyp.33433082247127	541	47	of	of	IN
nyp.33433082247127	541	48	citron	citron	NN
nyp.33433082247127	541	49	in	in	IN
nyp.33433082247127	541	50	each	each	DT
nyp.33433082247127	541	51	.	.	.
nyp.33433082247127	542	1	Bake	bake	VB
nyp.33433082247127	542	2	them	-PRON-	PRP
nyp.33433082247127	542	3	on	on	IN
nyp.33433082247127	542	4	buttered	buttered	JJ
nyp.33433082247127	542	5	tins	tin	NNS
nyp.33433082247127	542	6	twenty	twenty	CD
nyp.33433082247127	542	7	minutes	minute	NNS
nyp.33433082247127	542	8	in	in	IN
nyp.33433082247127	542	9	a	a	DT
nyp.33433082247127	542	10	hot	hot	JJ
nyp.33433082247127	542	11	oven	oven	NN
nyp.33433082247127	542	12	.	.	.
nyp.33433082247127	543	1	•	•	NNP
nyp.33433082247127	543	2	Sour	Sour	NNP
nyp.33433082247127	543	3	Milk	Milk	NNP
nyp.33433082247127	543	4	Fritters.—One	fritters.—one	CD
nyp.33433082247127	543	5	quart	quart	NN
nyp.33433082247127	543	6	of	of	IN
nyp.33433082247127	543	7	sour	sour	JJ
nyp.33433082247127	543	8	milk	milk	NN
nyp.33433082247127	543	9	,	,	,
nyp.33433082247127	543	10	an	an	DT
nyp.33433082247127	543	11	even	even	RB
nyp.33433082247127	543	12	table-	table-	XX
nyp.33433082247127	543	13	spoonful	spoonful	NN
nyp.33433082247127	543	14	of	of	IN
nyp.33433082247127	543	15	paarlash	paarlash	NNP
nyp.33433082247127	543	16	,	,	,
nyp.33433082247127	543	17	a	a	DT
nyp.33433082247127	543	18	little	little	JJ
nyp.33433082247127	543	19	salt	salt	NN
nyp.33433082247127	543	20	;	;	:
nyp.33433082247127	543	21	have	have	VB
nyp.33433082247127	543	22	your	-PRON-	PRP$
nyp.33433082247127	543	23	batter	batter	NN
nyp.33433082247127	543	24	so	so	RB
nyp.33433082247127	543	25	stiff	stiff	JJ
nyp.33433082247127	543	26	that	that	IN
nyp.33433082247127	543	27	you	-PRON-	PRP
nyp.33433082247127	543	28	can	can	MD
nyp.33433082247127	543	29	but	but	CC
nyp.33433082247127	543	30	just	just	RB
nyp.33433082247127	543	31	drop	drop	VB
nyp.33433082247127	543	32	it	-PRON-	PRP
nyp.33433082247127	543	33	from	from	IN
nyp.33433082247127	543	34	the	the	DT
nyp.33433082247127	543	35	spoon	spoon	NN
nyp.33433082247127	543	36	.	.	.
nyp.33433082247127	544	1	Have	have	VB
nyp.33433082247127	544	2	your	-PRON-	PRP$
nyp.33433082247127	544	3	lard	lard	NN
nyp.33433082247127	544	4	very	very	RB
nyp.33433082247127	544	5	hot	hot	JJ
nyp.33433082247127	544	6	,	,	,
nyp.33433082247127	544	7	they	-PRON-	PRP
nyp.33433082247127	544	8	will	will	MD
nyp.33433082247127	544	9	not	not	RB
nyp.33433082247127	544	10	require	require	VB
nyp.33433082247127	544	11	any	any	DT
nyp.33433082247127	544	12	eggs	egg	NNS
nyp.33433082247127	544	13	or	or	CC
nyp.33433082247127	544	14	shortening	shortening	NN
nyp.33433082247127	544	15	;	;	:
nyp.33433082247127	544	16	drop	drop	VB
nyp.33433082247127	544	17	in	in	IN
nyp.33433082247127	544	18	a	a	DT
nyp.33433082247127	544	19	very	very	RB
nyp.33433082247127	544	20	lttle	lttle	JJ
nyp.33433082247127	544	21	at	at	IN
nyp.33433082247127	544	22	a	a	DT
nyp.33433082247127	544	23	time	time	NN
nyp.33433082247127	544	24	.	.	.
nyp.33433082247127	545	1	Filbert	Filbert	NNP
nyp.33433082247127	545	2	Kisses.—One	Kisses.—One	NNP
nyp.33433082247127	545	3	pound	pound	NN
nyp.33433082247127	545	4	of	of	IN
nyp.33433082247127	545	5	pulverized	pulverize	VBN
nyp.33433082247127	545	6	sugar	sugar	NN
nyp.33433082247127	545	7	,	,	,
nyp.33433082247127	545	8	to	to	IN
nyp.33433082247127	545	9	the	the	DT
nyp.33433082247127	545	10	whites	white	NNS
nyp.33433082247127	545	11	of	of	IN
nyp.33433082247127	545	12	eight	eight	CD
nyp.33433082247127	545	13	egjjs	egjjs	NN
nyp.33433082247127	545	14	;	;	:
nyp.33433082247127	545	15	beat	beat	VBD
nyp.33433082247127	545	16	them	-PRON-	PRP
nyp.33433082247127	545	17	over	over	IN
nyp.33433082247127	545	18	a	a	DT
nyp.33433082247127	545	19	slow	slow	JJ
nyp.33433082247127	545	20	fire	fire	NN
nyp.33433082247127	545	21	until	until	IN
nyp.33433082247127	545	22	light	light	NN
nyp.33433082247127	545	23	,	,	,
nyp.33433082247127	545	24	then	then	RB
nyp.33433082247127	545	25	add	add	VB
nyp.33433082247127	545	26	four	four	CD
nyp.33433082247127	545	27	ounces	ounce	NNS
nyp.33433082247127	545	28	of	of	IN
nyp.33433082247127	545	29	bleached	bleached	JJ
nyp.33433082247127	545	30	filberts	filbert	NNS
nyp.33433082247127	545	31	,	,	,
nyp.33433082247127	545	32	cut	cut	VBN
nyp.33433082247127	545	33	fine	fine	RB
nyp.33433082247127	545	34	;	;	:
nyp.33433082247127	545	35	lay	lay	VB
nyp.33433082247127	545	36	them	-PRON-	PRP
nyp.33433082247127	545	37	in	in	IN
nyp.33433082247127	545	38	small	small	JJ
nyp.33433082247127	545	39	cakes	cake	NNS
nyp.33433082247127	545	40	on	on	IN
nyp.33433082247127	545	41	a	a	DT
nyp.33433082247127	545	42	greased	greased	JJ
nyp.33433082247127	545	43	paper	paper	NN
nyp.33433082247127	545	44	,	,	,
nyp.33433082247127	545	45	and	and	CC
nyp.33433082247127	545	46	bake	bake	VB
nyp.33433082247127	545	47	th	th	XX
nyp.33433082247127	545	48	,	,	,
nyp.33433082247127	545	49	em	em	UH
nyp.33433082247127	545	50	in	in	IN
nyp.33433082247127	545	51	a	a	DT
nyp.33433082247127	545	52	slow	slow	JJ
nyp.33433082247127	545	53	oven	oven	NN
nyp.33433082247127	545	54	.	.	.
nyp.33433082247127	546	1	Buckwheat	buckwheat	NN
nyp.33433082247127	546	2	Cakes.—Mix	cakes.—mix	VB
nyp.33433082247127	546	3	your	-PRON-	PRP$
nyp.33433082247127	546	4	flour	flour	NN
nyp.33433082247127	546	5	with	with	IN
nyp.33433082247127	546	6	cold	cold	JJ
nyp.33433082247127	546	7	water	water	NN
nyp.33433082247127	546	8	,	,	,
nyp.33433082247127	546	9	a	a	DT
nyp.33433082247127	546	10	cup	cup	NN
nyp.33433082247127	546	11	AHD	AHD	NNP
nyp.33433082247127	546	12	T0UN8	T0UN8	NNP
nyp.33433082247127	546	13	WOMAN	woman	NN
nyp.33433082247127	546	14	'S	's	POS
nyp.33433082247127	546	15	FRIEND	friend	NN
nyp.33433082247127	546	16	.	.	.
nyp.33433082247127	547	1	51	51	CD
nyp.33433082247127	547	2	of	of	IN
nyp.33433082247127	547	3	yeast	yeast	NN
nyp.33433082247127	547	4	and	and	CC
nyp.33433082247127	547	5	a	a	DT
nyp.33433082247127	547	6	little	little	JJ
nyp.33433082247127	547	7	salt	salt	NN
nyp.33433082247127	547	8	;	;	:
nyp.33433082247127	547	9	set	set	VBD
nyp.33433082247127	547	10	it	-PRON-	PRP
nyp.33433082247127	547	11	in	in	IN
nyp.33433082247127	547	12	a	a	DT
nyp.33433082247127	547	13	warm	warm	JJ
nyp.33433082247127	547	14	place	place	NN
nyp.33433082247127	547	15	over	over	IN
nyp.33433082247127	547	16	night	night	NN
nyp.33433082247127	547	17	.	.	.
nyp.33433082247127	548	1	If	if	IN
nyp.33433082247127	548	2	it	-PRON-	PRP
nyp.33433082247127	548	3	should	should	MD
nyp.33433082247127	548	4	be	be	VB
nyp.33433082247127	548	5	sour	sour	JJ
nyp.33433082247127	548	6	in	in	IN
nyp.33433082247127	548	7	the	the	DT
nyp.33433082247127	548	8	morning	morning	NN
nyp.33433082247127	548	9	put	put	VBN
nyp.33433082247127	548	10	in	in	RP
nyp.33433082247127	548	11	a	a	DT
nyp.33433082247127	548	12	little	little	JJ
nyp.33433082247127	548	13	salaratus	salaratus	NN
nyp.33433082247127	548	14	,	,	,
nyp.33433082247127	548	15	and	and	CC
nyp.33433082247127	548	16	fry	fry	VB
nyp.33433082247127	548	17	them	-PRON-	PRP
nyp.33433082247127	548	18	a	a	DT
nyp.33433082247127	548	19	nice	nice	JJ
nyp.33433082247127	548	20	brown	brown	JJ
nyp.33433082247127	548	21	the	the	DT
nyp.33433082247127	548	22	size	size	NN
nyp.33433082247127	548	23	of	of	IN
nyp.33433082247127	548	24	£	£	$
nyp.33433082247127	548	25	small	small	JJ
nyp.33433082247127	548	26	tea	tea	NN
nyp.33433082247127	548	27	plate	plate	NN
nyp.33433082247127	548	28	,	,	,
nyp.33433082247127	548	29	and	and	CC
nyp.33433082247127	548	30	leave	leave	VB
nyp.33433082247127	548	31	enough	enough	JJ
nyp.33433082247127	548	32	to	to	TO
nyp.33433082247127	548	33	rise	rise	VB
nyp.33433082247127	548	34	the	the	DT
nyp.33433082247127	548	35	next	next	JJ
nyp.33433082247127	548	36	mess	mess	NN
nyp.33433082247127	548	37	.	.	.
nyp.33433082247127	549	1	Indian	Indian	NNP
nyp.33433082247127	549	2	Meal	Meal	NNP
nyp.33433082247127	549	3	Waffles.—Boil	Waffles.—Boil	NNP
nyp.33433082247127	549	4	two	two	CD
nyp.33433082247127	549	5	cups	cup	NNS
nyp.33433082247127	549	6	of	of	IN
nyp.33433082247127	549	7	hominy	hominy	NN
nyp.33433082247127	549	8	very	very	RB
nyp.33433082247127	549	9	soft	soft	JJ
nyp.33433082247127	549	10	,	,	,
nyp.33433082247127	549	11	add	add	VB
nyp.33433082247127	549	12	an	an	DT
nyp.33433082247127	549	13	equal	equal	JJ
nyp.33433082247127	549	14	quantity	quantity	NN
nyp.33433082247127	549	15	of	of	IN
nyp.33433082247127	549	16	sifted	sift	VBN
nyp.33433082247127	549	17	Indian	indian	JJ
nyp.33433082247127	549	18	meal	meal	NN
nyp.33433082247127	549	19	,	,	,
nyp.33433082247127	549	20	a	a	DT
nyp.33433082247127	549	21	table	table	NN
nyp.33433082247127	549	22	spoon-	spoon-	NN
nyp.33433082247127	549	23	ful	ful	NN
nyp.33433082247127	549	24	of	of	IN
nyp.33433082247127	549	25	salt	salt	NN
nyp.33433082247127	549	26	,	,	,
nyp.33433082247127	549	27	half	half	PDT
nyp.33433082247127	549	28	a	a	DT
nyp.33433082247127	549	29	teacup	teacup	NN
nyp.33433082247127	549	30	of	of	IN
nyp.33433082247127	549	31	butter	butter	NN
nyp.33433082247127	549	32	,	,	,
nyp.33433082247127	549	33	and	and	CC
nyp.33433082247127	549	34	three	three	CD
nyp.33433082247127	549	35	eggs	egg	NNS
nyp.33433082247127	549	36	,	,	,
nyp.33433082247127	549	37	with	with	IN
nyp.33433082247127	549	38	milk	milk	NN
nyp.33433082247127	549	39	sufficient	sufficient	JJ
nyp.33433082247127	549	40	to	to	TO
nyp.33433082247127	549	41	make	make	VB
nyp.33433082247127	549	42	a	a	DT
nyp.33433082247127	549	43	thin	thin	JJ
nyp.33433082247127	549	44	batter	batter	NN
nyp.33433082247127	549	45	.	.	.
nyp.33433082247127	550	1	When	when	WRB
nyp.33433082247127	550	2	eggs	egg	NNS
nyp.33433082247127	550	3	can	can	MD
nyp.33433082247127	550	4	not	not	RB
nyp.33433082247127	550	5	be	be	VB
nyp.33433082247127	550	6	pro-	pro-	JJ
nyp.33433082247127	550	7	cured	cure	VBN
nyp.33433082247127	550	8	,	,	,
nyp.33433082247127	550	9	you	-PRON-	PRP
nyp.33433082247127	550	10	can	can	MD
nyp.33433082247127	550	11	supply	supply	VB
nyp.33433082247127	550	12	their	-PRON-	PRP$
nyp.33433082247127	550	13	place	place	NN
nyp.33433082247127	550	14	by	by	IN
nyp.33433082247127	550	15	yeast	yeast	NN
nyp.33433082247127	550	16	.	.	.
nyp.33433082247127	551	1	Bake	bake	VB
nyp.33433082247127	551	2	in	in	IN
nyp.33433082247127	551	3	waffle	waffle	NN
nyp.33433082247127	551	4	irons	iron	NNS
nyp.33433082247127	551	5	.	.	.
nyp.33433082247127	552	1	Plain	plain	JJ
nyp.33433082247127	552	2	Golden	Golden	NNP
nyp.33433082247127	552	3	Cake.—Two	Cake.—Two	NNP
nyp.33433082247127	552	4	cups	cup	NNS
nyp.33433082247127	552	5	of	of	IN
nyp.33433082247127	552	6	sugar	sugar	NN
nyp.33433082247127	552	7	,	,	,
nyp.33433082247127	552	8	one	one	CD
nyp.33433082247127	552	9	of	of	IN
nyp.33433082247127	552	10	but-	but-	NN
nyp.33433082247127	552	11	ter	ter	NN
nyp.33433082247127	552	12	,	,	,
nyp.33433082247127	552	13	yolks	yolk	NNS
nyp.33433082247127	552	14	of	of	IN
nyp.33433082247127	552	15	eight	eight	CD
nyp.33433082247127	552	16	eggs	egg	NNS
nyp.33433082247127	552	17	,	,	,
nyp.33433082247127	552	18	one	one	CD
nyp.33433082247127	552	19	cup	cup	NN
nyp.33433082247127	552	20	of	of	IN
nyp.33433082247127	552	21	sweet	sweet	JJ
nyp.33433082247127	552	22	milk	milk	NN
nyp.33433082247127	552	23	,	,	,
nyp.33433082247127	552	24	one	one	CD
nyp.33433082247127	552	25	teaspoon	teaspoon	NN
nyp.33433082247127	552	26	-	-	HYPH
nyp.33433082247127	552	27	ful	ful	NN
nyp.33433082247127	552	28	of	of	IN
nyp.33433082247127	552	29	soda	soda	NN
nyp.33433082247127	552	30	,	,	,
nyp.33433082247127	552	31	one	one	CD
nyp.33433082247127	552	32	and	and	CC
nyp.33433082247127	552	33	a	a	DT
nyp.33433082247127	552	34	half	half	NN
nyp.33433082247127	552	35	do	do	NN
nyp.33433082247127	552	36	.	.	.
nyp.33433082247127	553	1	of	of	IN
nyp.33433082247127	553	2	cream	cream	NN
nyp.33433082247127	553	3	tartar	tartar	NN
nyp.33433082247127	553	4	.	.	.
nyp.33433082247127	554	1	Plain	Plain	NNP
nyp.33433082247127	554	2	Silver	Silver	NNP
nyp.33433082247127	554	3	Cake	Cake	NNP
nyp.33433082247127	554	4	—	—	:
nyp.33433082247127	554	5	May	May	MD
nyp.33433082247127	554	6	be	be	VB
nyp.33433082247127	554	7	made	make	VBN
nyp.33433082247127	554	8	the	the	DT
nyp.33433082247127	554	9	same	same	JJ
nyp.33433082247127	554	10	as	as	IN
nyp.33433082247127	554	11	golden	golden	JJ
nyp.33433082247127	554	12	cake	cake	NN
nyp.33433082247127	554	13	,	,	,
nyp.33433082247127	554	14	only	only	RB
nyp.33433082247127	554	15	substitute	substitute	VB
nyp.33433082247127	554	16	the	the	DT
nyp.33433082247127	554	17	whites	white	NNS
nyp.33433082247127	554	18	in	in	IN
nyp.33433082247127	554	19	the	the	DT
nyp.33433082247127	554	20	place	place	NN
nyp.33433082247127	554	21	of	of	IN
nyp.33433082247127	554	22	the	the	DT
nyp.33433082247127	554	23	yolks	yolk	NNS
nyp.33433082247127	554	24	.	.	.
nyp.33433082247127	555	1	Milk	milk	NN
nyp.33433082247127	555	2	Toast.—~Scald	Toast.—~Scald	NNP
nyp.33433082247127	555	3	a	a	DT
nyp.33433082247127	555	4	quart	quart	NN
nyp.33433082247127	555	5	of	of	IN
nyp.33433082247127	555	6	milk	milk	NN
nyp.33433082247127	555	7	and	and	CC
nyp.33433082247127	555	8	put	put	VBN
nyp.33433082247127	555	9	in	in	RP
nyp.33433082247127	555	10	a	a	DT
nyp.33433082247127	555	11	good	good	JJ
nyp.33433082247127	555	12	sized	sized	JJ
nyp.33433082247127	555	13	piece	piece	NN
nyp.33433082247127	555	14	of	of	IN
nyp.33433082247127	555	15	butter	butter	NN
nyp.33433082247127	555	16	and	and	CC
nyp.33433082247127	555	17	a	a	DT
nyp.33433082247127	555	18	little	little	JJ
nyp.33433082247127	555	19	salt	salt	NN
nyp.33433082247127	555	20	.	.	.
nyp.33433082247127	556	1	Toast	toast	VB
nyp.33433082247127	556	2	your	-PRON-	PRP$
nyp.33433082247127	556	3	bread	bread	NN
nyp.33433082247127	556	4	a	a	DT
nyp.33433082247127	556	5	nice	nice	JJ
nyp.33433082247127	556	6	brown	brown	NN
nyp.33433082247127	556	7	on	on	IN
nyp.33433082247127	556	8	both	both	DT
nyp.33433082247127	556	9	sides	side	NNS
nyp.33433082247127	556	10	,	,	,
nyp.33433082247127	556	11	and	and	CC
nyp.33433082247127	556	12	dip	dip	VB
nyp.33433082247127	556	13	each	each	DT
nyp.33433082247127	556	14	slice	slice	NN
nyp.33433082247127	556	15	when	when	WRB
nyp.33433082247127	556	16	all	all	DT
nyp.33433082247127	556	17	is	be	VBZ
nyp.33433082247127	556	18	toast-	toast-	XX
nyp.33433082247127	556	19	ed	ed	NNP
nyp.33433082247127	556	20	,	,	,
nyp.33433082247127	556	21	into	into	IN
nyp.33433082247127	556	22	the	the	DT
nyp.33433082247127	556	23	milk	milk	NN
nyp.33433082247127	556	24	.	.	.
nyp.33433082247127	557	1	Lay	lay	VB
nyp.33433082247127	557	2	it	-PRON-	PRP
nyp.33433082247127	557	3	nice	nice	JJ
nyp.33433082247127	557	4	and	and	CC
nyp.33433082247127	557	5	even	even	RB
nyp.33433082247127	557	6	in	in	IN
nyp.33433082247127	557	7	your	-PRON-	PRP$
nyp.33433082247127	557	8	dish	dish	NN
nyp.33433082247127	557	9	,	,	,
nyp.33433082247127	557	10	and	and	CC
nyp.33433082247127	557	11	pour	pour	VB
nyp.33433082247127	557	12	what	what	WP
nyp.33433082247127	557	13	remains	remain	VBZ
nyp.33433082247127	557	14	over	over	IN
nyp.33433082247127	557	15	the	the	DT
nyp.33433082247127	557	16	whole	whole	NN
nyp.33433082247127	557	17	.	.	.
nyp.33433082247127	558	1	Batter	batter	VB
nyp.33433082247127	558	2	Toast.—Toast	Toast.—Toast	NNP
nyp.33433082247127	558	3	your	-PRON-	PRP$
nyp.33433082247127	558	4	bread	bread	NN
nyp.33433082247127	558	5	very	very	RB
nyp.33433082247127	558	6	even	even	RB
nyp.33433082247127	558	7	and	and	CC
nyp.33433082247127	558	8	just	just	RB
nyp.33433082247127	558	9	dip	dip	VB
nyp.33433082247127	558	10	the	the	DT
nyp.33433082247127	558	11	outer	outer	JJ
nyp.33433082247127	558	12	edges	edge	NNS
nyp.33433082247127	558	13	of	of	IN
nyp.33433082247127	558	14	each	each	DT
nyp.33433082247127	558	15	slice	slice	NN
nyp.33433082247127	558	16	,	,	,
nyp.33433082247127	558	17	in	in	IN
nyp.33433082247127	558	18	hot	hot	JJ
nyp.33433082247127	558	19	weak	weak	JJ
nyp.33433082247127	558	20	salt	salt	NN
nyp.33433082247127	558	21	water	water	NN
nyp.33433082247127	558	22	;	;	:
nyp.33433082247127	558	23	then	then	RB
nyp.33433082247127	558	24	spread	spread	VB
nyp.33433082247127	558	25	and	and	CC
nyp.33433082247127	558	26	pile	pile	VB
nyp.33433082247127	558	27	up	up	RP
nyp.33433082247127	558	28	in	in	IN
nyp.33433082247127	558	29	one	one	CD
nyp.33433082247127	558	30	pile	pile	NN
nyp.33433082247127	558	31	,	,	,
nyp.33433082247127	558	32	and	and	CC
nyp.33433082247127	558	33	send	send	VB
nyp.33433082247127	558	34	it	-PRON-	PRP
nyp.33433082247127	558	35	to	to	IN
nyp.33433082247127	558	36	the	the	DT
nyp.33433082247127	558	37	table	table	NN
nyp.33433082247127	558	38	hot	hot	JJ
nyp.33433082247127	558	39	as	as	IN
nyp.33433082247127	558	40	possible	possible	JJ
nyp.33433082247127	558	41	.	.	.
nyp.33433082247127	559	1	Molasses	molasses	NN
nyp.33433082247127	559	2	Cake.—-One	cake.—-one	NN
nyp.33433082247127	559	3	egg	egg	NN
nyp.33433082247127	559	4	,	,	,
nyp.33433082247127	559	5	one	one	CD
nyp.33433082247127	559	6	teacup	teacup	NN
nyp.33433082247127	559	7	of	of	IN
nyp.33433082247127	559	8	molasses	molasse	NNS
nyp.33433082247127	559	9	,	,	,
nyp.33433082247127	559	10	a	a	DT
nyp.33433082247127	559	11	small	small	JJ
nyp.33433082247127	559	12	piece	piece	NN
nyp.33433082247127	559	13	of	of	IN
nyp.33433082247127	559	14	butter	butter	NN
nyp.33433082247127	559	15	,	,	,
nyp.33433082247127	559	16	a	a	DT
nyp.33433082247127	559	17	teaspoonful	teaspoonful	NN
nyp.33433082247127	559	18	of	of	IN
nyp.33433082247127	559	19	salaratus	salaratus	NN
nyp.33433082247127	559	20	,	,	,
nyp.33433082247127	559	21	one	one	CD
nyp.33433082247127	559	22	cup	cup	NN
nyp.33433082247127	559	23	of	of	IN
nyp.33433082247127	559	24	sour	sour	JJ
nyp.33433082247127	559	25	52	52	CD
nyp.33433082247127	559	26	THE	the	DT
nyp.33433082247127	559	27	PRACTICAL	practical	JJ
nyp.33433082247127	559	28	HOUSEKEEPER	housekeeper	NN
nyp.33433082247127	559	29	,	,	,
nyp.33433082247127	559	30	milk	milk	NN
nyp.33433082247127	559	31	and	and	CC
nyp.33433082247127	559	32	one	one	CD
nyp.33433082247127	559	33	cup	cup	NN
nyp.33433082247127	559	34	of	of	IN
nyp.33433082247127	559	35	water	water	NN
nyp.33433082247127	559	36	.	.	.
nyp.33433082247127	560	1	Eat	eat	VB
nyp.33433082247127	560	2	warm	warm	JJ
nyp.33433082247127	560	3	with	with	IN
nyp.33433082247127	560	4	butter	butter	NN
nyp.33433082247127	560	5	.	.	.
nyp.33433082247127	561	1	A	a	DT
nyp.33433082247127	561	2	little	little	JJ
nyp.33433082247127	561	3	salt	salt	NN
nyp.33433082247127	561	4	.	.	.
nyp.33433082247127	562	1	Economy	Economy	NNP
nyp.33433082247127	562	2	Cake.—Take	Cake.—Take	NNP
nyp.33433082247127	562	3	half	half	PDT
nyp.33433082247127	562	4	a	a	DT
nyp.33433082247127	562	5	cup	cup	NN
nyp.33433082247127	562	6	of	of	IN
nyp.33433082247127	562	7	butter	butter	NN
nyp.33433082247127	562	8	,	,	,
nyp.33433082247127	562	9	two	two	CD
nyp.33433082247127	562	10	of	of	IN
nyp.33433082247127	562	11	su-	su-	JJ
nyp.33433082247127	562	12	gar	gar	NNP
nyp.33433082247127	562	13	,	,	,
nyp.33433082247127	562	14	three	three	CD
nyp.33433082247127	562	15	of	of	IN
nyp.33433082247127	562	16	sifted	sift	VBN
nyp.33433082247127	562	17	flour	flour	NN
nyp.33433082247127	562	18	,	,	,
nyp.33433082247127	562	19	and	and	CC
nyp.33433082247127	562	20	one	one	CD
nyp.33433082247127	562	21	of	of	IN
nyp.33433082247127	562	22	thick	thick	JJ
nyp.33433082247127	562	23	sour	sour	JJ
nyp.33433082247127	562	24	cream	cream	NN
nyp.33433082247127	562	25	;	;	:
nyp.33433082247127	562	26	beat	beat	VBD
nyp.33433082247127	562	27	it	-PRON-	PRP
nyp.33433082247127	562	28	well	well	RB
nyp.33433082247127	562	29	;	;	:
nyp.33433082247127	562	30	then	then	RB
nyp.33433082247127	562	31	add	add	VB
nyp.33433082247127	562	32	one	one	CD
nyp.33433082247127	562	33	teaspoonful	teaspoonful	NN
nyp.33433082247127	562	34	of	of	IN
nyp.33433082247127	562	35	soda	soda	NN
nyp.33433082247127	562	36	,	,	,
nyp.33433082247127	562	37	dissolved	dissolve	VBN
nyp.33433082247127	562	38	in	in	IN
nyp.33433082247127	562	39	a	a	DT
nyp.33433082247127	562	40	very	very	RB
nyp.33433082247127	562	41	little	little	JJ
nyp.33433082247127	562	42	water	water	NN
nyp.33433082247127	562	43	.	.	.
nyp.33433082247127	563	1	Bake	bake	VB
nyp.33433082247127	563	2	one	one	CD
nyp.33433082247127	563	3	hour	hour	NN
nyp.33433082247127	563	4	and	and	CC
nyp.33433082247127	563	5	a	a	DT
nyp.33433082247127	563	6	half	half	NN
nyp.33433082247127	563	7	.	.	.
nyp.33433082247127	564	1	Sweet	Sweet	NNP
nyp.33433082247127	564	2	Cucumber	Cucumber	NNP
nyp.33433082247127	564	3	Pickles.—Prepare	Pickles.—Prepare	NNP
nyp.33433082247127	564	4	them	-PRON-	PRP
nyp.33433082247127	564	5	the	the	DT
nyp.33433082247127	564	6	same	same	JJ
nyp.33433082247127	564	7	as	as	IN
nyp.33433082247127	564	8	peaches	peach	NNS
nyp.33433082247127	564	9	;	;	:
nyp.33433082247127	564	10	you	-PRON-	PRP
nyp.33433082247127	564	11	may	may	MD
nyp.33433082247127	564	12	peel	peel	VB
nyp.33433082247127	564	13	them	-PRON-	PRP
nyp.33433082247127	564	14	if	if	IN
nyp.33433082247127	564	15	you	-PRON-	PRP
nyp.33433082247127	564	16	choose	choose	VBP
nyp.33433082247127	564	17	;	;	:
nyp.33433082247127	564	18	they	-PRON-	PRP
nyp.33433082247127	564	19	are	be	VBP
nyp.33433082247127	564	20	nice	nice	JJ
nyp.33433082247127	564	21	without	without	IN
nyp.33433082247127	564	22	.	.	.
nyp.33433082247127	565	1	Let	let	VB
nyp.33433082247127	565	2	them	-PRON-	PRP
nyp.33433082247127	565	3	stand	stand	VB
nyp.33433082247127	565	4	in	in	IN
nyp.33433082247127	565	5	a	a	DT
nyp.33433082247127	565	6	weak	weak	JJ
nyp.33433082247127	565	7	brine	brine	NN
nyp.33433082247127	565	8	two	two	CD
nyp.33433082247127	565	9	days	day	NNS
nyp.33433082247127	565	10	and	and	CC
nyp.33433082247127	565	11	then	then	RB
nyp.33433082247127	565	12	wipe	wipe	VB
nyp.33433082247127	565	13	them	-PRON-	PRP
nyp.33433082247127	565	14	dry	dry	JJ
nyp.33433082247127	565	15	.	.	.
nyp.33433082247127	566	1	Prepare	prepare	VB
nyp.33433082247127	566	2	one	one	CD
nyp.33433082247127	566	3	pint	pint	NN
nyp.33433082247127	566	4	of	of	IN
nyp.33433082247127	566	5	sharp	sharp	JJ
nyp.33433082247127	566	6	vinegar	vinegar	NN
nyp.33433082247127	566	7	and	and	CC
nyp.33433082247127	566	8	three	three	CD
nyp.33433082247127	566	9	pounds	pound	NNS
nyp.33433082247127	566	10	of	of	IN
nyp.33433082247127	566	11	brown	brown	JJ
nyp.33433082247127	566	12	sugar	sugar	NN
nyp.33433082247127	566	13	;	;	:
nyp.33433082247127	566	14	pour	pour	VB
nyp.33433082247127	566	15	it	-PRON-	PRP
nyp.33433082247127	566	16	over	over	IN
nyp.33433082247127	566	17	them	-PRON-	PRP
nyp.33433082247127	566	18	,	,	,
nyp.33433082247127	566	19	cover	cover	VB
nyp.33433082247127	566	20	them	-PRON-	PRP
nyp.33433082247127	566	21	tight	tight	JJ
nyp.33433082247127	566	22	,	,	,
nyp.33433082247127	566	23	and	and	CC
nyp.33433082247127	566	24	set	set	VBD
nyp.33433082247127	566	25	them	-PRON-	PRP
nyp.33433082247127	566	26	away	away	RB
nyp.33433082247127	566	27	.	.	.
nyp.33433082247127	567	1	They	-PRON-	PRP
nyp.33433082247127	567	2	have	have	VBP
nyp.33433082247127	567	3	a	a	DT
nyp.33433082247127	567	4	black	black	JJ
nyp.33433082247127	567	5	appearance	appearance	NN
nyp.33433082247127	567	6	,	,	,
nyp.33433082247127	567	7	but	but	CC
nyp.33433082247127	567	8	are	be	VBP
nyp.33433082247127	567	9	delicious	delicious	JJ
nyp.33433082247127	567	10	.	.	.
nyp.33433082247127	568	1	Apple	Apple	NNP
nyp.33433082247127	568	2	Cake.—Take	Cake.—Take	NNP
nyp.33433082247127	568	3	of	of	IN
nyp.33433082247127	568	4	sifted	sift	VBN
nyp.33433082247127	568	5	flour	flour	NN
nyp.33433082247127	568	6	and	and	CC
nyp.33433082247127	568	7	grated	grate	VBN
nyp.33433082247127	568	8	apple	apple	NN
nyp.33433082247127	568	9	equal	equal	JJ
nyp.33433082247127	568	10	quantities	quantity	NNS
nyp.33433082247127	568	11	.	.	.
nyp.33433082247127	569	1	For	for	IN
nyp.33433082247127	569	2	two	two	CD
nyp.33433082247127	569	3	loaves	loaf	NNS
nyp.33433082247127	569	4	a	a	DT
nyp.33433082247127	569	5	full	full	JJ
nyp.33433082247127	569	6	cup	cup	NN
nyp.33433082247127	569	7	of	of	IN
nyp.33433082247127	569	8	homemade	homemade	JJ
nyp.33433082247127	569	9	yeast	yeast	NN
nyp.33433082247127	569	10	,	,	,
nyp.33433082247127	569	11	or	or	CC
nyp.33433082247127	569	12	two	two	CD
nyp.33433082247127	569	13	table	table	NN
nyp.33433082247127	569	14	spoonsful	spoonsful	NN
nyp.33433082247127	569	15	of	of	IN
nyp.33433082247127	569	16	brewers	brewer	NNS
nyp.33433082247127	569	17	'	'	POS
nyp.33433082247127	569	18	yeast	yeast	NN
nyp.33433082247127	569	19	,	,	,
nyp.33433082247127	569	20	one	one	CD
nyp.33433082247127	569	21	teacup	teacup	NN
nyp.33433082247127	569	22	of	of	IN
nyp.33433082247127	569	23	loaf	loaf	NN
nyp.33433082247127	569	24	sugar	sugar	NN
nyp.33433082247127	569	25	.	.	.
nyp.33433082247127	570	1	Bake	bake	VB
nyp.33433082247127	570	2	an	an	DT
nyp.33433082247127	570	3	hour	hour	NN
nyp.33433082247127	570	4	or	or	CC
nyp.33433082247127	570	5	over	over	RB
nyp.33433082247127	570	6	.	.	.
nyp.33433082247127	571	1	Know	know	VBP
nyp.33433082247127	571	2	Nothings.—Three	Nothings.—Three	NNP
nyp.33433082247127	571	3	eggs	egg	NNS
nyp.33433082247127	571	4	worked	work	VBN
nyp.33433082247127	571	5	in	in	IN
nyp.33433082247127	571	6	flour	flour	NN
nyp.33433082247127	571	7	to	to	IN
nyp.33433082247127	571	8	a	a	DT
nyp.33433082247127	571	9	stiff	stiff	JJ
nyp.33433082247127	571	10	paste	paste	NN
nyp.33433082247127	571	11	;	;	:
nyp.33433082247127	571	12	fry	fry	VB
nyp.33433082247127	571	13	in	in	IN
nyp.33433082247127	571	14	hot	hot	JJ
nyp.33433082247127	571	15	lard	lard	NN
nyp.33433082247127	571	16	.	.	.
nyp.33433082247127	572	1	Avery	Avery	NNP
nyp.33433082247127	572	2	little	little	JJ
nyp.33433082247127	572	3	salt	salt	NN
nyp.33433082247127	572	4	improves	improve	VBZ
nyp.33433082247127	572	5	them	-PRON-	PRP
nyp.33433082247127	572	6	.	.	.
nyp.33433082247127	573	1	Lay	Lay	NNP
nyp.33433082247127	573	2	jelly	jelly	NN
nyp.33433082247127	573	3	between	between	IN
nyp.33433082247127	573	4	every	every	DT
nyp.33433082247127	573	5	two	two	CD
nyp.33433082247127	573	6	and	and	CC
nyp.33433082247127	573	7	lay	lie	VBD
nyp.33433082247127	573	8	them	-PRON-	PRP
nyp.33433082247127	573	9	separately	separately	RB
nyp.33433082247127	573	10	.	.	.
nyp.33433082247127	574	1	Rice	rice	NN
nyp.33433082247127	574	2	Pancakes.—To	Pancakes.—To	VBD
nyp.33433082247127	574	3	half	half	PDT
nyp.33433082247127	574	4	a	a	DT
nyp.33433082247127	574	5	pound	pound	NN
nyp.33433082247127	574	6	of	of	IN
nyp.33433082247127	574	7	rice	rice	NN
nyp.33433082247127	574	8	put	put	VBD
nyp.33433082247127	574	9	two	two	CD
nyp.33433082247127	574	10	thirds	third	NNS
nyp.33433082247127	574	11	of	of	IN
nyp.33433082247127	574	12	a	a	DT
nyp.33433082247127	574	13	pint	pint	NN
nyp.33433082247127	574	14	of	of	IN
nyp.33433082247127	574	15	water	water	NN
nyp.33433082247127	574	16	;	;	:
nyp.33433082247127	574	17	boil	boil	VB
nyp.33433082247127	574	18	it	-PRON-	PRP
nyp.33433082247127	574	19	to	to	IN
nyp.33433082247127	574	20	a	a	DT
nyp.33433082247127	574	21	jelly	jelly	NN
nyp.33433082247127	574	22	;	;	:
nyp.33433082247127	574	23	when	when	WRB
nyp.33433082247127	574	24	cold	cold	JJ
nyp.33433082247127	574	25	add	add	NN
nyp.33433082247127	574	26	to	to	IN
nyp.33433082247127	574	27	it	-PRON-	PRP
nyp.33433082247127	574	28	eight	eight	CD
nyp.33433082247127	574	29	eggs	egg	NNS
nyp.33433082247127	574	30	,	,	,
nyp.33433082247127	574	31	a	a	DT
nyp.33433082247127	574	32	pint	pint	NN
nyp.33433082247127	574	33	cjf	cjf	NN
nyp.33433082247127	574	34	cream	cream	NN
nyp.33433082247127	574	35	,	,	,
nyp.33433082247127	574	36	a	a	DT
nyp.33433082247127	574	37	little	little	JJ
nyp.33433082247127	574	38	salt	salt	NN
nyp.33433082247127	574	39	and	and	CC
nyp.33433082247127	574	40	nutmeg	nutmeg	NN
nyp.33433082247127	574	41	and	and	CC
nyp.33433082247127	574	42	a	a	DT
nyp.33433082247127	574	43	quarter	quarter	NN
nyp.33433082247127	574	44	of	of	IN
nyp.33433082247127	574	45	a	a	DT
nyp.33433082247127	574	46	pound	pound	NN
nyp.33433082247127	574	47	of	of	IN
nyp.33433082247127	574	48	melted	melt	VBN
nyp.33433082247127	574	49	butter	butter	NN
nyp.33433082247127	574	50	;	;	:
nyp.33433082247127	574	51	if	if	IN
nyp.33433082247127	574	52	is	be	VBZ
nyp.33433082247127	574	53	not	not	RB
nyp.33433082247127	574	54	thick	thick	JJ
nyp.33433082247127	574	55	enough	enough	RB
nyp.33433082247127	574	56	add	add	VB
nyp.33433082247127	574	57	a	a	DT
nyp.33433082247127	574	58	little	little	JJ
nyp.33433082247127	574	59	sifted	sift	VBN
nyp.33433082247127	574	60	flour	flour	NN
nyp.33433082247127	574	61	Bake	Bake	NNP
nyp.33433082247127	574	62	on	on	IN
nyp.33433082247127	574	63	a	a	DT
nyp.33433082247127	574	64	griddle	griddle	NN
nyp.33433082247127	574	65	.	.	.
nyp.33433082247127	575	1	Delicate	Delicate	NNP
nyp.33433082247127	575	2	Cake	Cake	NNP
nyp.33433082247127	575	3	,	,	,
nyp.33433082247127	575	4	No	no	UH
nyp.33433082247127	575	5	.	.	.
nyp.33433082247127	576	1	2.—The	2.—the	CD
nyp.33433082247127	576	2	whites	white	NNS
nyp.33433082247127	576	3	of	of	IN
nyp.33433082247127	576	4	three	three	CD
nyp.33433082247127	576	5	eggs	egg	NNS
nyp.33433082247127	576	6	,	,	,
nyp.33433082247127	576	7	one	one	CD
nyp.33433082247127	576	8	cup	cup	NN
nyp.33433082247127	576	9	AND	and	CC
nyp.33433082247127	576	10	YOUNG	young	JJ
nyp.33433082247127	576	11	WOMAN	woman	NN
nyp.33433082247127	576	12	'S	's	POS
nyp.33433082247127	576	13	FRIEND	friend	NN
nyp.33433082247127	576	14	.	.	.
nyp.33433082247127	577	1	of	of	IN
nyp.33433082247127	577	2	butter	butter	NN
nyp.33433082247127	577	3	,	,	,
nyp.33433082247127	577	4	two	two	CD
nyp.33433082247127	577	5	cups	cup	NNS
nyp.33433082247127	577	6	of	of	IN
nyp.33433082247127	577	7	sugar	sugar	NN
nyp.33433082247127	577	8	,	,	,
nyp.33433082247127	577	9	three	three	CD
nyp.33433082247127	577	10	cups	cup	NNS
nyp.33433082247127	577	11	of	of	IN
nyp.33433082247127	577	12	flour	flour	NN
nyp.33433082247127	577	13	,	,	,
nyp.33433082247127	577	14	half	half	PDT
nyp.33433082247127	577	15	a	a	DT
nyp.33433082247127	577	16	cnp	cnp	NN
nyp.33433082247127	577	17	of	of	IN
nyp.33433082247127	577	18	sweet	sweet	JJ
nyp.33433082247127	577	19	cream	cream	NN
nyp.33433082247127	577	20	.	.	.
nyp.33433082247127	578	1	.	.	.
nyp.33433082247127	579	1	Corn	corn	NN
nyp.33433082247127	579	2	Starch	starch	NN
nyp.33433082247127	579	3	Oake.—Eight	Oake.—Eight	NNP
nyp.33433082247127	579	4	eggs	egg	NNS
nyp.33433082247127	579	5	,	,	,
nyp.33433082247127	579	6	one	one	CD
nyp.33433082247127	579	7	antl	antl	NN
nyp.33433082247127	579	8	a	a	DT
nyp.33433082247127	579	9	half	half	JJ
nyp.33433082247127	579	10	pound	pound	NN
nyp.33433082247127	579	11	of	of	IN
nyp.33433082247127	579	12	butter	butter	NN
nyp.33433082247127	579	13	,	,	,
nyp.33433082247127	579	14	one	one	CD
nyp.33433082247127	579	15	do	do	NN
nyp.33433082247127	579	16	.	.	.
nyp.33433082247127	580	1	of	of	IN
nyp.33433082247127	580	2	sugar	sugar	NN
nyp.33433082247127	580	3	,	,	,
nyp.33433082247127	580	4	a	a	DT
nyp.33433082247127	580	5	pound	pound	NN
nyp.33433082247127	580	6	of	of	IN
nyp.33433082247127	580	7	starch	starch	NN
nyp.33433082247127	580	8	,	,	,
nyp.33433082247127	580	9	three	three	CD
nyp.33433082247127	580	10	spoonsful	spoonsful	NN
nyp.33433082247127	580	11	of	of	IN
nyp.33433082247127	580	12	sweet	sweet	JJ
nyp.33433082247127	580	13	cream	cream	NN
nyp.33433082247127	580	14	,	,	,
nyp.33433082247127	580	15	half	half	PDT
nyp.33433082247127	580	16	a	a	DT
nyp.33433082247127	580	17	teaspoonful	teaspoonful	NN
nyp.33433082247127	580	18	of	of	IN
nyp.33433082247127	580	19	soda	soda	NN
nyp.33433082247127	580	20	,	,	,
nyp.33433082247127	580	21	the	the	DT
nyp.33433082247127	580	22	rind	rind	NN
nyp.33433082247127	580	23	and	and	CC
nyp.33433082247127	580	24	juice	juice	NN
nyp.33433082247127	580	25	of	of	IN
nyp.33433082247127	580	26	a	a	DT
nyp.33433082247127	580	27	fresh	fresh	JJ
nyp.33433082247127	580	28	lemon	lemon	NN
nyp.33433082247127	580	29	.	.	.
nyp.33433082247127	581	1	Buckwheat	Buckwheat	NNP
nyp.33433082247127	581	2	Pound	Pound	NNP
nyp.33433082247127	581	3	Oake.—Raise	Oake.—Raise	NNP
nyp.33433082247127	581	4	buckwheat	buckwheat	NN
nyp.33433082247127	581	5	pancake	pancake	NN
nyp.33433082247127	581	6	bat-	bat-	CC
nyp.33433082247127	581	7	ter	ter	NN
nyp.33433082247127	581	8	very	very	RB
nyp.33433082247127	581	9	light	light	NN
nyp.33433082247127	581	10	;	;	:
nyp.33433082247127	581	11	then	then	RB
nyp.33433082247127	581	12	add	add	VB
nyp.33433082247127	581	13	one	one	CD
nyp.33433082247127	581	14	table	table	NN
nyp.33433082247127	581	15	spoonful	spoonful	NN
nyp.33433082247127	581	16	of	of	IN
nyp.33433082247127	581	17	allspice	allspice	NN
nyp.33433082247127	581	18	,	,	,
nyp.33433082247127	581	19	one	one	CD
nyp.33433082247127	581	20	pint	pint	NN
nyp.33433082247127	581	21	of	of	IN
nyp.33433082247127	581	22	molasses	molasses	NN
nyp.33433082247127	581	23	,	,	,
nyp.33433082247127	581	24	one	one	CD
nyp.33433082247127	581	25	teacupful	teacupful	NN
nyp.33433082247127	581	26	of	of	IN
nyp.33433082247127	581	27	butter	butter	NN
nyp.33433082247127	581	28	;	;	:
nyp.33433082247127	581	29	stir	stir	VB
nyp.33433082247127	581	30	it	-PRON-	PRP
nyp.33433082247127	581	31	very	very	RB
nyp.33433082247127	581	32	thick	thick	JJ
nyp.33433082247127	581	33	with	with	IN
nyp.33433082247127	581	34	flour	flour	NN
nyp.33433082247127	581	35	,	,	,
nyp.33433082247127	581	36	and	and	CC
nyp.33433082247127	581	37	bake	bake	VB
nyp.33433082247127	581	38	it	-PRON-	PRP
nyp.33433082247127	581	39	in	in	IN
nyp.33433082247127	581	40	a	a	DT
nyp.33433082247127	581	41	dripping	drip	VBG
nyp.33433082247127	581	42	pan	pan	NN
nyp.33433082247127	581	43	half	half	PDT
nyp.33433082247127	581	44	an	an	DT
nyp.33433082247127	581	45	hour	hour	NN
nyp.33433082247127	581	46	.	.	.
nyp.33433082247127	582	1	It	-PRON-	PRP
nyp.33433082247127	582	2	should	should	MD
nyp.33433082247127	582	3	be	be	VB
nyp.33433082247127	582	4	made	make	VBN
nyp.33433082247127	582	5	the	the	DT
nyp.33433082247127	582	6	right	right	JJ
nyp.33433082247127	582	7	consistency	consistency	NN
nyp.33433082247127	582	8	when	when	WRB
nyp.33433082247127	582	9	first	first	RB
nyp.33433082247127	582	10	mixed	mixed	JJ
nyp.33433082247127	582	11	.	.	.
nyp.33433082247127	583	1	Potato	Potato	NNP
nyp.33433082247127	583	2	Fritters.—Boil	Fritters.—Boil	NNP
nyp.33433082247127	583	3	two	two	CD
nyp.33433082247127	583	4	large	large	JJ
nyp.33433082247127	583	5	potatoes	potato	NNS
nyp.33433082247127	583	6	,	,	,
nyp.33433082247127	583	7	mash	mash	VB
nyp.33433082247127	583	8	them	-PRON-	PRP
nyp.33433082247127	583	9	fine	fine	JJ
nyp.33433082247127	583	10	,	,	,
nyp.33433082247127	583	11	beat	beat	VBD
nyp.33433082247127	583	12	four	four	CD
nyp.33433082247127	583	13	eggs	egg	NNS
nyp.33433082247127	583	14	and	and	CC
nyp.33433082247127	583	15	add	add	VB
nyp.33433082247127	583	16	one	one	CD
nyp.33433082247127	583	17	large	large	JJ
nyp.33433082247127	583	18	spoonful	spoonful	NN
nyp.33433082247127	583	19	of	of	IN
nyp.33433082247127	583	20	cream	cream	NN
nyp.33433082247127	583	21	,	,	,
nyp.33433082247127	583	22	one	one	CD
nyp.33433082247127	583	23	of	of	IN
nyp.33433082247127	583	24	sweet	sweet	JJ
nyp.33433082247127	583	25	wine	wine	NN
nyp.33433082247127	583	26	,	,	,
nyp.33433082247127	583	27	one	one	CD
nyp.33433082247127	583	28	of	of	IN
nyp.33433082247127	583	29	lemon	lemon	NN
nyp.33433082247127	583	30	juice	juice	NN
nyp.33433082247127	583	31	,	,	,
nyp.33433082247127	583	32	and	and	CC
nyp.33433082247127	583	33	a	a	DT
nyp.33433082247127	583	34	small	small	JJ
nyp.33433082247127	583	35	nutmeg	nutmeg	NN
nyp.33433082247127	583	36	.	.	.
nyp.33433082247127	584	1	Beat	beat	VB
nyp.33433082247127	584	2	this	this	DT
nyp.33433082247127	584	3	thoroughly	thoroughly	RB
nyp.33433082247127	584	4	.	.	.
nyp.33433082247127	585	1	Fry	fry	NN
nyp.33433082247127	585	2	in	in	IN
nyp.33433082247127	585	3	hot	hot	JJ
nyp.33433082247127	585	4	lard	lard	NN
nyp.33433082247127	585	5	,	,	,
nyp.33433082247127	585	6	one	one	CD
nyp.33433082247127	585	7	spoonful	spoonful	NN
nyp.33433082247127	585	8	at	at	IN
nyp.33433082247127	585	9	a	a	DT
nyp.33433082247127	585	10	time	time	NN
nyp.33433082247127	585	11	.	.	.
nyp.33433082247127	586	1	Serve	serve	VB
nyp.33433082247127	586	2	with	with	IN
nyp.33433082247127	586	3	a	a	DT
nyp.33433082247127	586	4	sauce	sauce	NN
nyp.33433082247127	586	5	made	make	VBN
nyp.33433082247127	586	6	of	of	IN
nyp.33433082247127	586	7	one	one	CD
nyp.33433082247127	586	8	wine	wine	NN
nyp.33433082247127	586	9	glass	glass	NN
nyp.33433082247127	586	10	of	of	IN
nyp.33433082247127	586	11	Maderia	Maderia	NNP
nyp.33433082247127	586	12	wine	wine	NN
nyp.33433082247127	586	13	,	,	,
nyp.33433082247127	586	14	the	the	DT
nyp.33433082247127	586	15	juice	juice	NN
nyp.33433082247127	586	16	of	of	IN
nyp.33433082247127	586	17	one	one	CD
nyp.33433082247127	586	18	lemon	lemon	NN
nyp.33433082247127	586	19	,	,	,
nyp.33433082247127	586	20	one	one	CD
nyp.33433082247127	586	21	tablespoonful	tablespoonful	NN
nyp.33433082247127	586	22	of	of	IN
nyp.33433082247127	586	23	almond	almond	NN
nyp.33433082247127	586	24	water	water	NN
nyp.33433082247127	586	25	,	,	,
nyp.33433082247127	586	26	and	and	CC
nyp.33433082247127	586	27	one	one	CD
nyp.33433082247127	586	28	teacup	teacup	NN
nyp.33433082247127	586	29	of	of	IN
nyp.33433082247127	586	30	loaf	loaf	NN
nyp.33433082247127	586	31	sugar	sugar	NN
nyp.33433082247127	586	32	boiled	boil	VBN
nyp.33433082247127	586	33	together	together	RB
nyp.33433082247127	586	34	.	.	.
nyp.33433082247127	587	1	For	for	IN
nyp.33433082247127	587	2	common	common	JJ
nyp.33433082247127	587	3	fritters	fritter	NNS
nyp.33433082247127	587	4	just	just	RB
nyp.33433082247127	587	5	wine	wine	NN
nyp.33433082247127	587	6	and	and	CC
nyp.33433082247127	587	7	brown	brown	JJ
nyp.33433082247127	587	8	sugar	sugar	NN
nyp.33433082247127	587	9	,	,	,
nyp.33433082247127	587	10	or	or	CC
nyp.33433082247127	587	11	vinegar	vinegar	NN
nyp.33433082247127	587	12	and	and	CC
nyp.33433082247127	587	13	maple	maple	NN
nyp.33433082247127	587	14	molasses	molasses	NN
nyp.33433082247127	587	15	is	be	VBZ
nyp.33433082247127	587	16	sufficient	sufficient	JJ
nyp.33433082247127	587	17	.	.	.
nyp.33433082247127	588	1	Rich	Rich	NNP
nyp.33433082247127	588	2	Oake.—Equal	Oake.—Equal	NNP
nyp.33433082247127	588	3	'	'	POS
nyp.33433082247127	588	4	weights	weight	NNS
nyp.33433082247127	588	5	of	of	IN
nyp.33433082247127	588	6	flour	flour	NN
nyp.33433082247127	588	7	,	,	,
nyp.33433082247127	588	8	butter	butter	NN
nyp.33433082247127	588	9	,	,	,
nyp.33433082247127	588	10	sultana	sultana	NN
nyp.33433082247127	588	11	raisins	raisin	NNS
nyp.33433082247127	588	12	,	,	,
nyp.33433082247127	588	13	eggs	egg	NNS
nyp.33433082247127	588	14	,	,	,
nyp.33433082247127	588	15	currants	currant	NNS
nyp.33433082247127	588	16	,	,	,
nyp.33433082247127	588	17	and	and	CC
nyp.33433082247127	588	18	brown	brown	JJ
nyp.33433082247127	588	19	sugar	sugar	NN
nyp.33433082247127	588	20	,	,	,
nyp.33433082247127	588	21	seasoned	season	VBN
nyp.33433082247127	588	22	with	with	IN
nyp.33433082247127	588	23	orange	orange	JJ
nyp.33433082247127	588	24	peel	peel	NN
nyp.33433082247127	588	25	and	and	CC
nyp.33433082247127	588	26	nutmeg	nutmeg	NN
nyp.33433082247127	588	27	.	.	.
nyp.33433082247127	589	1	Put	Put	VBN
nyp.33433082247127	589	2	in	in	RP
nyp.33433082247127	589	3	square	square	JJ
nyp.33433082247127	589	4	tins	tin	NNS
nyp.33433082247127	589	5	and	and	CC
nyp.33433082247127	589	6	bake	bake	VB
nyp.33433082247127	589	7	quick	quick	RB
nyp.33433082247127	589	8	.	.	.
nyp.33433082247127	590	1	AND	and	CC
nyp.33433082247127	590	2	YOUNG	young	JJ
nyp.33433082247127	590	3	WOMAN	woman	NN
nyp.33433082247127	590	4	'S	's	POS
nyp.33433082247127	590	5	IRIEND	IRIEND	NNP
nyp.33433082247127	590	6	.	.	.
nyp.33433082247127	591	1	touch	touch	VB
nyp.33433082247127	591	2	you	-PRON-	PRP
nyp.33433082247127	591	3	.	.	.
nyp.33433082247127	592	1	Ladies	lady	NNS
nyp.33433082247127	592	2	sometimes	sometimes	RB
nyp.33433082247127	592	3	powder	powder	VBP
nyp.33433082247127	592	4	the	the	DT
nyp.33433082247127	592	5	head	head	NN
nyp.33433082247127	592	6	,	,	,
nyp.33433082247127	592	7	and	and	CC
nyp.33433082247127	592	8	the	the	DT
nyp.33433082247127	592	9	feet	foot	NNS
nyp.33433082247127	592	10	too	too	RB
nyp.33433082247127	592	11	,	,	,
nyp.33433082247127	592	12	when	when	WRB
nyp.33433082247127	592	13	engaged	engage	VBN
nyp.33433082247127	592	14	in	in	IN
nyp.33433082247127	592	15	baking	baking	NN
nyp.33433082247127	592	16	.	.	.
nyp.33433082247127	593	1	It	-PRON-	PRP
nyp.33433082247127	593	2	is	be	VBZ
nyp.33433082247127	593	3	a	a	DT
nyp.33433082247127	593	4	wrong	wrong	JJ
nyp.33433082247127	593	5	time	time	NN
nyp.33433082247127	593	6	,	,	,
nyp.33433082247127	593	7	and	and	CC
nyp.33433082247127	593	8	an	an	DT
nyp.33433082247127	593	9	exceedingly	exceedingly	RB
nyp.33433082247127	593	10	foolish	foolish	JJ
nyp.33433082247127	593	11	,	,	,
nyp.33433082247127	593	12	absurd	absurd	JJ
nyp.33433082247127	593	13	taste	taste	NN
nyp.33433082247127	593	14	.	.	.
nyp.33433082247127	594	1	To	to	IN
nyp.33433082247127	594	2	one	one	CD
nyp.33433082247127	594	3	quart	quart	NN
nyp.33433082247127	594	4	of	of	IN
nyp.33433082247127	594	5	flour	flour	NN
nyp.33433082247127	594	6	add	add	VB
nyp.33433082247127	594	7	three	three	CD
nyp.33433082247127	594	8	quarters	quarter	NNS
nyp.33433082247127	594	9	of	of	IN
nyp.33433082247127	594	10	a	a	DT
nyp.33433082247127	594	11	pound	pound	NN
nyp.33433082247127	594	12	of	of	IN
nyp.33433082247127	594	13	butter	butter	NN
nyp.33433082247127	594	14	.	.	.
nyp.33433082247127	595	1	It	-PRON-	PRP
nyp.33433082247127	595	2	is	be	VBZ
nyp.33433082247127	595	3	difficult	difficult	JJ
nyp.33433082247127	595	4	to	to	TO
nyp.33433082247127	595	5	make	make	VB
nyp.33433082247127	595	6	puff	puff	NN
nyp.33433082247127	595	7	paste	paste	NN
nyp.33433082247127	595	8	in	in	IN
nyp.33433082247127	595	9	summer	summer	NN
nyp.33433082247127	595	10	,	,	,
nyp.33433082247127	595	11	unless	unless	IN
nyp.33433082247127	595	12	you	-PRON-	PRP
nyp.33433082247127	595	13	have	have	VBP
nyp.33433082247127	595	14	a	a	DT
nyp.33433082247127	595	15	cold	cold	JJ
nyp.33433082247127	595	16	cellar	cellar	NN
nyp.33433082247127	595	17	,	,	,
nyp.33433082247127	595	18	or	or	CC
nyp.33433082247127	595	19	a	a	DT
nyp.33433082247127	595	20	marble	marble	NN
nyp.33433082247127	595	21	table	table	NN
nyp.33433082247127	595	22	.	.	.
nyp.33433082247127	596	1	The	the	DT
nyp.33433082247127	596	2	butter	butter	NN
nyp.33433082247127	596	3	should	should	MD
nyp.33433082247127	596	4	be	be	VB
nyp.33433082247127	596	5	very	very	RB
nyp.33433082247127	596	6	hard	hard	JJ
nyp.33433082247127	596	7	.	.	.
nyp.33433082247127	597	1	You	-PRON-	PRP
nyp.33433082247127	597	2	should	should	MD
nyp.33433082247127	597	3	be	be	VB
nyp.33433082247127	597	4	careful	careful	JJ
nyp.33433082247127	597	5	and	and	CC
nyp.33433082247127	597	6	not	not	RB
nyp.33433082247127	597	7	get	get	VB
nyp.33433082247127	597	8	your	-PRON-	PRP$
nyp.33433082247127	597	9	dough	dough	NN
nyp.33433082247127	597	10	too	too	RB
nyp.33433082247127	597	11	wet	wet	JJ
nyp.33433082247127	597	12	,	,	,
nyp.33433082247127	597	13	so	so	IN
nyp.33433082247127	597	14	as	as	IN
nyp.33433082247127	597	15	to	to	TO
nyp.33433082247127	597	16	avoid	avoid	VB
nyp.33433082247127	597	17	using	use	VBG
nyp.33433082247127	597	18	more	more	JJR
nyp.33433082247127	597	19	flour	flour	NN
nyp.33433082247127	597	20	than	than	IN
nyp.33433082247127	597	21	requisite	requisite	JJ
nyp.33433082247127	597	22	to	to	TO
nyp.33433082247127	597	23	roll	roll	VB
nyp.33433082247127	597	24	it	-PRON-	PRP
nyp.33433082247127	597	25	,	,	,
nyp.33433082247127	597	26	or	or	CC
nyp.33433082247127	597	27	it	-PRON-	PRP
nyp.33433082247127	597	28	will	will	MD
nyp.33433082247127	597	29	be	be	VB
nyp.33433082247127	597	30	tough	tough	JJ
nyp.33433082247127	597	31	.	.	.
nyp.33433082247127	598	1	Do	do	VB
nyp.33433082247127	598	2	not	not	RB
nyp.33433082247127	598	3	put	put	VB
nyp.33433082247127	598	4	your	-PRON-	PRP$
nyp.33433082247127	598	5	hands	hand	NNS
nyp.33433082247127	598	6	in	in	IN
nyp.33433082247127	598	7	it	-PRON-	PRP
nyp.33433082247127	598	8	,	,	,
nyp.33433082247127	598	9	if	if	IN
nyp.33433082247127	598	10	you	-PRON-	PRP
nyp.33433082247127	598	11	can	can	MD
nyp.33433082247127	598	12	avoid	avoid	VB
nyp.33433082247127	598	13	it	-PRON-	PRP
nyp.33433082247127	598	14	;	;	:
nyp.33433082247127	598	15	use	use	VB
nyp.33433082247127	598	16	the	the	DT
nyp.33433082247127	598	17	knife	knife	NN
nyp.33433082247127	598	18	,	,	,
nyp.33433082247127	598	19	press	press	VBP
nyp.33433082247127	598	20	lightly	lightly	RB
nyp.33433082247127	598	21	on	on	IN
nyp.33433082247127	598	22	the	the	DT
nyp.33433082247127	598	23	rolling	rolling	NN
nyp.33433082247127	598	24	pin	pin	NN
nyp.33433082247127	598	25	except	except	IN
nyp.33433082247127	598	26	at	at	IN
nyp.33433082247127	598	27	the	the	DT
nyp.33433082247127	598	28	last	last	JJ
nyp.33433082247127	598	29	.	.	.
nyp.33433082247127	599	1	The	the	DT
nyp.33433082247127	599	2	handsomest	handsome	JJS
nyp.33433082247127	599	3	way	way	NN
nyp.33433082247127	599	4	of	of	IN
nyp.33433082247127	599	5	ornamenting	ornament	VBG
nyp.33433082247127	599	6	an	an	DT
nyp.33433082247127	599	7	under	under	IN
nyp.33433082247127	599	8	crust	crust	NN
nyp.33433082247127	599	9	pie	pie	NN
nyp.33433082247127	599	10	or	or	CC
nyp.33433082247127	599	11	pudding	pudding	NN
nyp.33433082247127	599	12	is	be	VBZ
nyp.33433082247127	599	13	to	to	TO
nyp.33433082247127	599	14	cut	cut	VB
nyp.33433082247127	599	15	the	the	DT
nyp.33433082247127	599	16	rim	rim	NN
nyp.33433082247127	599	17	in	in	IN
nyp.33433082247127	599	18	large	large	JJ
nyp.33433082247127	599	19	square	square	JJ
nyp.33433082247127	599	20	notches	notch	NNS
nyp.33433082247127	599	21	,	,	,
nyp.33433082247127	599	22	and	and	CC
nyp.33433082247127	599	23	then	then	RB
nyp.33433082247127	599	24	fold	fold	VB
nyp.33433082247127	599	25	over	over	RP
nyp.33433082247127	599	26	triangularly	triangularly	NNP
nyp.33433082247127	599	27	oae	oae	NNP
nyp.33433082247127	599	28	corner	corner	NN
nyp.33433082247127	599	29	of	of	IN
nyp.33433082247127	599	30	every	every	DT
nyp.33433082247127	599	31	notch	notch	NN
nyp.33433082247127	599	32	.	.	.
nyp.33433082247127	600	1	When	when	WRB
nyp.33433082247127	600	2	you	-PRON-	PRP
nyp.33433082247127	600	3	make	make	VBP
nyp.33433082247127	600	4	common	common	JJ
nyp.33433082247127	600	5	crust	crust	NN
nyp.33433082247127	600	6	,	,	,
nyp.33433082247127	600	7	sift	sift	VB
nyp.33433082247127	600	8	the	the	DT
nyp.33433082247127	600	9	flour	flour	NN
nyp.33433082247127	600	10	into	into	IN
nyp.33433082247127	600	11	a	a	DT
nyp.33433082247127	600	12	pan	pan	NN
nyp.33433082247127	600	13	;	;	:
nyp.33433082247127	600	14	cut	cut	VB
nyp.33433082247127	600	15	the	the	DT
nyp.33433082247127	600	16	butter	butter	NN
nyp.33433082247127	600	17	into	into	IN
nyp.33433082247127	600	18	two	two	CD
nyp.33433082247127	600	19	equal	equal	JJ
nyp.33433082247127	600	20	parts	part	NNS
nyp.33433082247127	600	21	,	,	,
nyp.33433082247127	600	22	put	put	VBD
nyp.33433082247127	600	23	one	one	CD
nyp.33433082247127	600	24	half	half	NN
nyp.33433082247127	600	25	the	the	DT
nyp.33433082247127	600	26	butter	butter	NN
nyp.33433082247127	600	27	into	into	IN
nyp.33433082247127	600	28	the	the	DT
nyp.33433082247127	600	29	flour	flour	NN
nyp.33433082247127	600	30	,	,	,
nyp.33433082247127	600	31	and	and	CC
nyp.33433082247127	600	32	cut	cut	VBD
nyp.33433082247127	600	33	it	-PRON-	PRP
nyp.33433082247127	600	34	up	up	RP
nyp.33433082247127	600	35	as	as	RB
nyp.33433082247127	600	36	small	small	JJ
nyp.33433082247127	600	37	as	as	IN
nyp.33433082247127	600	38	possible	possible	JJ
nyp.33433082247127	600	39	.	.	.
nyp.33433082247127	601	1	Mix	mix	VB
nyp.33433082247127	601	2	it	-PRON-	PRP
nyp.33433082247127	601	3	well	well	RB
nyp.33433082247127	601	4	with	with	IN
nyp.33433082247127	601	5	the	the	DT
nyp.33433082247127	601	6	flour	flour	NN
nyp.33433082247127	601	7	,	,	,
nyp.33433082247127	601	8	wetting	wet	VBG
nyp.33433082247127	601	9	it	-PRON-	PRP
nyp.33433082247127	601	10	gradually	gradually	RB
nyp.33433082247127	601	11	with	with	IN
nyp.33433082247127	601	12	very	very	RB
nyp.33433082247127	601	13	cold	cold	JJ
nyp.33433082247127	601	14	water	water	NN
nyp.33433082247127	601	15	;	;	:
nyp.33433082247127	601	16	spread	spread	VB
nyp.33433082247127	601	17	some	some	DT
nyp.33433082247127	601	18	flour	flour	NN
nyp.33433082247127	601	19	on	on	IN
nyp.33433082247127	601	20	your	-PRON-	PRP$
nyp.33433082247127	601	21	pasteboard	pasteboard	NN
nyp.33433082247127	601	22	,	,	,
nyp.33433082247127	601	23	take	take	VB
nyp.33433082247127	601	24	out	out	RP
nyp.33433082247127	601	25	your	-PRON-	PRP$
nyp.33433082247127	601	26	dough	dough	NN
nyp.33433082247127	601	27	,	,	,
nyp.33433082247127	601	28	flour	flour	VB
nyp.33433082247127	601	29	your	-PRON-	PRP$
nyp.33433082247127	601	30	rolling	rolling	NN
nyp.33433082247127	601	31	pin	pin	NN
nyp.33433082247127	601	32	,	,	,
nyp.33433082247127	601	33	and	and	CC
nyp.33433082247127	601	34	roll	roll	VB
nyp.33433082247127	601	35	the	the	DT
nyp.33433082247127	601	36	paste	paste	NN
nyp.33433082247127	601	37	out	out	RP
nyp.33433082247127	601	38	an	an	DT
nyp.33433082247127	601	39	inch	inch	NN
nyp.33433082247127	601	40	thick	thick	JJ
nyp.33433082247127	601	41	.	.	.
nyp.33433082247127	602	1	Then	then	RB
nyp.33433082247127	602	2	stick	stick	VB
nyp.33433082247127	602	3	it	-PRON-	PRP
nyp.33433082247127	602	4	over	over	RP
nyp.33433082247127	602	5	with	with	IN
nyp.33433082247127	602	6	the	the	DT
nyp.33433082247127	602	7	remaining	remaining	JJ
nyp.33433082247127	602	8	half	half	NN
nyp.33433082247127	602	9	of	of	IN
nyp.33433082247127	602	10	your	-PRON-	PRP$
nyp.33433082247127	602	11	butter	butter	NN
nyp.33433082247127	602	12	,	,	,
nyp.33433082247127	602	13	cut	cut	VBN
nyp.33433082247127	602	14	in	in	IN
nyp.33433082247127	602	15	very	very	RB
nyp.33433082247127	602	16	small	small	JJ
nyp.33433082247127	602	17	pieces	piece	NNS
nyp.33433082247127	602	18	,	,	,
nyp.33433082247127	602	19	sprinkle	sprinkle	VB
nyp.33433082247127	602	20	over	over	RP
nyp.33433082247127	602	21	flour	flour	NN
nyp.33433082247127	602	22	and	and	CC
nyp.33433082247127	602	23	fold	fold	VB
nyp.33433082247127	602	24	up	up	RP
nyp.33433082247127	602	25	the	the	DT
nyp.33433082247127	602	26	sheet	sheet	NN
nyp.33433082247127	602	27	;	;	:
nyp.33433082247127	602	28	flour	flour	NN
nyp.33433082247127	602	29	it	-PRON-	PRP
nyp.33433082247127	602	30	slightly	slightly	RB
nyp.33433082247127	602	31	and	and	CC
nyp.33433082247127	602	32	roll	roll	VBP
nyp.33433082247127	602	33	it	-PRON-	PRP
nyp.33433082247127	602	34	out	out	RP
nyp.33433082247127	602	35	again	again	RB
nyp.33433082247127	602	36	.	.	.
nyp.33433082247127	603	1	Then	then	RB
nyp.33433082247127	603	2	fold	fold	VB
nyp.33433082247127	603	3	it	-PRON-	PRP
nyp.33433082247127	603	4	up	up	RP
nyp.33433082247127	603	5	and	and	CC
nyp.33433082247127	603	6	roll	roll	VB
nyp.33433082247127	603	7	it	-PRON-	PRP
nyp.33433082247127	603	8	a	a	DT
nyp.33433082247127	603	9	very	very	RB
nyp.33433082247127	603	10	little	little	JJ
nyp.33433082247127	603	11	,	,	,
nyp.33433082247127	603	12	cut	cut	VBN
nyp.33433082247127	603	13	into	into	IN
nyp.33433082247127	603	14	the	the	DT
nyp.33433082247127	603	15	size	size	NN
nyp.33433082247127	603	16	to	to	TO
nyp.33433082247127	603	17	roll	roll	VB
nyp.33433082247127	603	18	out	out	RP
nyp.33433082247127	603	19	for	for	IN
nyp.33433082247127	603	20	each	each	DT
nyp.33433082247127	603	21	pie	pie	NN
nyp.33433082247127	603	22	.	.	.
nyp.33433082247127	604	1	If	if	IN
nyp.33433082247127	604	2	you	-PRON-	PRP
nyp.33433082247127	604	3	make	make	VBP
nyp.33433082247127	604	4	your	-PRON-	PRP$
nyp.33433082247127	604	5	crust	crust	NN
nyp.33433082247127	604	6	of	of	IN
nyp.33433082247127	604	7	lard	lard	NN
nyp.33433082247127	604	8	use	use	NN
nyp.33433082247127	604	9	a	a	DT
nyp.33433082247127	604	10	little	little	JJ
nyp.33433082247127	604	11	salt	salt	NN
nyp.33433082247127	604	12	;	;	:
nyp.33433082247127	604	13	half	half	JJ
nyp.33433082247127	604	14	lard	lard	NN
nyp.33433082247127	604	15	and	and	CC
nyp.33433082247127	604	16	half	half	JJ
nyp.33433082247127	604	17	butter	butter	NN
nyp.33433082247127	604	18	is	be	VBZ
nyp.33433082247127	604	19	best	good	JJS
nyp.33433082247127	604	20	,	,	,
nyp.33433082247127	604	21	all	all	DT
nyp.33433082247127	604	22	lard	lard	NN
nyp.33433082247127	604	23	is	be	VBZ
nyp.33433082247127	604	24	very	very	RB
nyp.33433082247127	604	25	nice	nice	JJ
nyp.33433082247127	604	26	and	and	CC
nyp.33433082247127	604	27	will	will	MD
nyp.33433082247127	604	28	always	always	RB
nyp.33433082247127	604	29	answer	answer	VB
nyp.33433082247127	604	30	when	when	WRB
nyp.33433082247127	604	31	butter	butter	NN
nyp.33433082247127	604	32	is	be	VBZ
nyp.33433082247127	604	33	dear	dear	JJ
nyp.33433082247127	604	34	.	.	.
nyp.33433082247127	605	1	Suet	suet	NN
nyp.33433082247127	605	2	is	be	VBZ
nyp.33433082247127	605	3	very	very	RB
nyp.33433082247127	605	4	nice	nice	JJ
nyp.33433082247127	605	5	;	;	:
nyp.33433082247127	605	6	it	-PRON-	PRP
nyp.33433082247127	605	7	is	be	VBZ
nyp.33433082247127	605	8	just	just	RB
nyp.33433082247127	605	9	like	like	IN
nyp.33433082247127	605	10	butter	butter	NN
nyp.33433082247127	605	11	in	in	IN
nyp.33433082247127	605	12	summer	summer	NN
nyp.33433082247127	605	13	,	,	,
nyp.33433082247127	605	14	and	and	CC
nyp.33433082247127	605	15	is	be	VBZ
nyp.33433082247127	605	16	very	very	RB
nyp.33433082247127	605	17	nice	nice	JJ
nyp.33433082247127	605	18	for	for	IN
nyp.33433082247127	605	19	mince	mince	NN
nyp.33433082247127	605	20	pies	pie	NNS
nyp.33433082247127	605	21	in	in	IN
nyp.33433082247127	605	22	winter	winter	NN
nyp.33433082247127	605	23	.	.	.
nyp.33433082247127	606	1	Pie	pie	NN
nyp.33433082247127	606	2	crust	crust	NN
nyp.33433082247127	606	3	,	,	,
nyp.33433082247127	606	4	when	when	WRB
nyp.33433082247127	606	5	the	the	DT
nyp.33433082247127	606	6	mixture	mixture	NN
nyp.33433082247127	606	7	allows	allow	VBZ
nyp.33433082247127	606	8	it	-PRON-	PRP
nyp.33433082247127	606	9	,	,	,
nyp.33433082247127	606	10	should	should	MD
nyp.33433082247127	606	11	be	be	VB
nyp.33433082247127	606	12	baked	bake	VBN
nyp.33433082247127	606	13	quick	quick	JJ
nyp.33433082247127	606	14	,	,	,
nyp.33433082247127	606	15	it	-PRON-	PRP
nyp.33433082247127	606	16	will	will	MD
nyp.33433082247127	606	17	be	be	VB
nyp.33433082247127	606	18	more	more	RBR
nyp.33433082247127	606	19	flaky	flaky	JJ
nyp.33433082247127	606	20	;	;	:
nyp.33433082247127	606	21	bake	bake	VB
nyp.33433082247127	606	22	it	-PRON-	PRP
nyp.33433082247127	606	23	always	always	RB
nyp.33433082247127	606	24	a	a	DT
nyp.33433082247127	606	25	very	very	RB
nyp.33433082247127	606	26	light	light	JJ
nyp.33433082247127	606	27	brown	brown	NN
nyp.33433082247127	606	28	.	.	.
nyp.33433082247127	607	1	Puff	puff	JJ
nyp.33433082247127	607	2	paste	paste	NN
nyp.33433082247127	607	3	is	be	VBZ
nyp.33433082247127	607	4	far	far	RB
nyp.33433082247127	607	5	prettier	pretty	JJR
nyp.33433082247127	607	6	white	white	JJ
nyp.33433082247127	607	7	,	,	,
nyp.33433082247127	607	8	and	and	CC
nyp.33433082247127	607	9	when	when	WRB
nyp.33433082247127	607	10	made	make	VBN
nyp.33433082247127	607	11	right	right	JJ
nyp.33433082247127	607	12	it	-PRON-	PRP
nyp.33433082247127	607	13	is	be	VBZ
nyp.33433082247127	607	14	like	like	IN
nyp.33433082247127	607	15	snow	snow	NN
nyp.33433082247127	607	16	.	.	.
nyp.33433082247127	608	1	Always	always	RB
nyp.33433082247127	608	2	cut	cut	VB
nyp.33433082247127	608	3	slits	slit	NNS
nyp.33433082247127	608	4	in	in	IN
nyp.33433082247127	608	5	your	-PRON-	PRP$
nyp.33433082247127	608	6	pia	pia	NN
nyp.33433082247127	608	7	AND	and	CC
nyp.33433082247127	608	8	YOUNG	young	JJ
nyp.33433082247127	608	9	WOMAN	woman	NN
nyp.33433082247127	608	10	'S	's	POS
nyp.33433082247127	608	11	FRIEND	friend	NN
nyp.33433082247127	608	12	.	.	.
nyp.33433082247127	609	1	57	57	CD
nyp.33433082247127	609	2	Apple	Apple	NNP
nyp.33433082247127	609	3	Pie.—Peel	Pie.—Peel	NNP
nyp.33433082247127	609	4	and	and	CC
nyp.33433082247127	609	5	stew	stew	VB
nyp.33433082247127	609	6	your	-PRON-	PRP$
nyp.33433082247127	609	7	apples	apple	NNS
nyp.33433082247127	609	8	and	and	CC
nyp.33433082247127	609	9	mash	mash	VB
nyp.33433082247127	609	10	them	-PRON-	PRP
nyp.33433082247127	609	11	fine	fine	JJ
nyp.33433082247127	609	12	;	;	:
nyp.33433082247127	609	13	add	add	VB
nyp.33433082247127	609	14	sugar	sugar	NN
nyp.33433082247127	609	15	to	to	IN
nyp.33433082247127	609	16	your	-PRON-	PRP$
nyp.33433082247127	609	17	taste	taste	NN
nyp.33433082247127	609	18	;	;	:
nyp.33433082247127	609	19	a	a	DT
nyp.33433082247127	609	20	bit	bit	NN
nyp.33433082247127	609	21	of	of	IN
nyp.33433082247127	609	22	butter	butter	NN
nyp.33433082247127	609	23	and	and	CC
nyp.33433082247127	609	24	nutmeg	nutmeg	NN
nyp.33433082247127	609	25	,	,	,
nyp.33433082247127	609	26	or	or	CC
nyp.33433082247127	609	27	powdered	powder	VBN
nyp.33433082247127	609	28	cinnamon	cinnamon	NN
nyp.33433082247127	609	29	.	.	.
nyp.33433082247127	610	1	Bake	bake	VB
nyp.33433082247127	610	2	in	in	IN
nyp.33433082247127	610	3	a	a	DT
nyp.33433082247127	610	4	quick	quick	JJ
nyp.33433082247127	610	5	oven	oven	NN
nyp.33433082247127	610	6	.	.	.
nyp.33433082247127	611	1	Old	Old	NNP
nyp.33433082247127	611	2	Maid	Maid	NNP
nyp.33433082247127	611	3	's	's	POS
nyp.33433082247127	611	4	Apple	Apple	NNP
nyp.33433082247127	611	5	Pie.—Pare	Pie.—Pare	NNP
nyp.33433082247127	611	6	your	-PRON-	PRP$
nyp.33433082247127	611	7	apples	apple	NNS
nyp.33433082247127	611	8	,	,	,
nyp.33433082247127	611	9	slice	slice	VB
nyp.33433082247127	611	10	them	-PRON-	PRP
nyp.33433082247127	611	11	very	very	RB
nyp.33433082247127	611	12	fine	fine	JJ
nyp.33433082247127	611	13	and	and	CC
nyp.33433082247127	611	14	thin	thin	JJ
nyp.33433082247127	611	15	,	,	,
nyp.33433082247127	611	16	and	and	CC
nyp.33433082247127	611	17	lay	lie	VBD
nyp.33433082247127	611	18	them	-PRON-	PRP
nyp.33433082247127	611	19	on	on	IN
nyp.33433082247127	611	20	the	the	DT
nyp.33433082247127	611	21	crust	crust	NN
nyp.33433082247127	611	22	highest	high	JJS
nyp.33433082247127	611	23	in	in	IN
nyp.33433082247127	611	24	the	the	DT
nyp.33433082247127	611	25	.	.	.
nyp.33433082247127	612	1	centre	centre	NN
nyp.33433082247127	612	2	;	;	:
nyp.33433082247127	612	3	lay	lay	VB
nyp.33433082247127	612	4	the	the	DT
nyp.33433082247127	612	5	sugar	sugar	NN
nyp.33433082247127	612	6	between	between	IN
nyp.33433082247127	612	7	the	the	DT
nyp.33433082247127	612	8	layers	layer	NNS
nyp.33433082247127	612	9	of	of	IN
nyp.33433082247127	612	10	apples	apple	NNS
nyp.33433082247127	612	11	;	;	:
nyp.33433082247127	612	12	a	a	DT
nyp.33433082247127	612	13	little	little	JJ
nyp.33433082247127	612	14	sifted	sift	VBN
nyp.33433082247127	612	15	allspice	allspice	NN
nyp.33433082247127	612	16	.	.	.
nyp.33433082247127	613	1	Make	make	VB
nyp.33433082247127	613	2	the	the	DT
nyp.33433082247127	613	3	apertures	aperture	NNS
nyp.33433082247127	613	4	with	with	IN
nyp.33433082247127	613	5	a	a	DT
nyp.33433082247127	613	6	knife	knife	NN
nyp.33433082247127	613	7	.	.	.
nyp.33433082247127	614	1	Bake	bake	VB
nyp.33433082247127	614	2	slowly	slowly	RB
nyp.33433082247127	614	3	.	.	.
nyp.33433082247127	615	1	Rich	Rich	NNP
nyp.33433082247127	615	2	Apple	Apple	NNP
nyp.33433082247127	615	3	Pie.—Eight	pie.—eight	NN
nyp.33433082247127	615	4	eggs	egg	NNS
nyp.33433082247127	615	5	,	,	,
nyp.33433082247127	615	6	one	one	CD
nyp.33433082247127	615	7	pint	pint	NN
nyp.33433082247127	615	8	of	of	IN
nyp.33433082247127	615	9	sifted	sift	VBN
nyp.33433082247127	615	10	apple	apple	NN
nyp.33433082247127	615	11	,	,	,
nyp.33433082247127	615	12	one	one	CD
nyp.33433082247127	615	13	lemon	lemon	NN
nyp.33433082247127	615	14	chopped	chop	VBD
nyp.33433082247127	615	15	fine	fine	RB
nyp.33433082247127	615	16	,	,	,
nyp.33433082247127	615	17	half	half	PDT
nyp.33433082247127	615	18	a	a	DT
nyp.33433082247127	615	19	pound	pound	NN
nyp.33433082247127	615	20	of	of	IN
nyp.33433082247127	615	21	loaf	loaf	NN
nyp.33433082247127	615	22	sugar	sugar	NN
nyp.33433082247127	615	23	.	.	.
nyp.33433082247127	616	1	Fill	fill	VB
nyp.33433082247127	616	2	an	an	DT
nyp.33433082247127	616	3	under	under	IN
nyp.33433082247127	616	4	crust	crust	NN
nyp.33433082247127	616	5	nicely	nicely	RB
nyp.33433082247127	616	6	edged	edge	VBD
nyp.33433082247127	616	7	,	,	,
nyp.33433082247127	616	8	and	and	CC
nyp.33433082247127	616	9	bake	bake	VB
nyp.33433082247127	616	10	steadily	steadily	RB
nyp.33433082247127	616	11	.	.	.
nyp.33433082247127	617	1	Custard	Custard	NNP
nyp.33433082247127	617	2	Pie.—Take	Pie.—Take	NNP
nyp.33433082247127	617	3	six	six	CD
nyp.33433082247127	617	4	eggs	egg	NNS
nyp.33433082247127	617	5	,	,	,
nyp.33433082247127	617	6	beat	beat	VBD
nyp.33433082247127	617	7	them	-PRON-	PRP
nyp.33433082247127	617	8	well	well	RB
nyp.33433082247127	617	9	,	,	,
nyp.33433082247127	617	10	add	add	VB
nyp.33433082247127	617	11	a	a	DT
nyp.33433082247127	617	12	tea-	tea-	JJ
nyp.33433082247127	617	13	cupful	cupful	NN
nyp.33433082247127	617	14	of	of	IN
nyp.33433082247127	617	15	powdered	powdered	JJ
nyp.33433082247127	617	16	sugar	sugar	NN
nyp.33433082247127	617	17	,	,	,
nyp.33433082247127	617	18	a	a	DT
nyp.33433082247127	617	19	very	very	RB
nyp.33433082247127	617	20	little	little	JJ
nyp.33433082247127	617	21	salt	salt	NN
nyp.33433082247127	617	22	,	,	,
nyp.33433082247127	617	23	and	and	CC
nyp.33433082247127	617	24	one	one	CD
nyp.33433082247127	617	25	quart	quart	NN
nyp.33433082247127	617	26	of	of	IN
nyp.33433082247127	617	27	rich	rich	JJ
nyp.33433082247127	617	28	milk	milk	NN
nyp.33433082247127	617	29	or	or	CC
nyp.33433082247127	617	30	sweet	sweet	JJ
nyp.33433082247127	617	31	cream	cream	NN
nyp.33433082247127	617	32	.	.	.
nyp.33433082247127	618	1	A	a	DT
nyp.33433082247127	618	2	very	very	RB
nyp.33433082247127	618	3	nice	nice	JJ
nyp.33433082247127	618	4	crust	crust	NN
nyp.33433082247127	618	5	and	and	CC
nyp.33433082247127	618	6	a	a	DT
nyp.33433082247127	618	7	deep	deep	JJ
nyp.33433082247127	618	8	plate	plate	NN
nyp.33433082247127	618	9	.	.	.
nyp.33433082247127	619	1	A	a	DT
nyp.33433082247127	619	2	little	little	JJ
nyp.33433082247127	619	3	nutmeg	nutmeg	NN
nyp.33433082247127	619	4	grated	grate	VBN
nyp.33433082247127	619	5	over	over	IN
nyp.33433082247127	619	6	the	the	DT
nyp.33433082247127	619	7	top	top	NN
nyp.33433082247127	619	8	.	.	.
nyp.33433082247127	620	1	Bake	bake	VB
nyp.33433082247127	620	2	mo-	mo-	NN
nyp.33433082247127	620	3	derately	derately	RB
nyp.33433082247127	620	4	.	.	.
nyp.33433082247127	621	1	Rhubarb	rhubarb	NN
nyp.33433082247127	621	2	Pie.—Take	pie.—take	VBP
nyp.33433082247127	621	3	the	the	DT
nyp.33433082247127	621	4	stalks	stalk	NNS
nyp.33433082247127	621	5	when	when	WRB
nyp.33433082247127	621	6	tender	tender	JJ
nyp.33433082247127	621	7	,	,	,
nyp.33433082247127	621	8	peel	peel	VB
nyp.33433082247127	621	9	and	and	CC
nyp.33433082247127	621	10	slice	slice	VB
nyp.33433082247127	621	11	them	-PRON-	PRP
nyp.33433082247127	621	12	thin	thin	JJ
nyp.33433082247127	621	13	;	;	:
nyp.33433082247127	621	14	line	line	VB
nyp.33433082247127	621	15	your	-PRON-	PRP$
nyp.33433082247127	621	16	plate	plate	NN
nyp.33433082247127	621	17	with	with	IN
nyp.33433082247127	621	18	a	a	DT
nyp.33433082247127	621	19	rich	rich	JJ
nyp.33433082247127	621	20	crust	crust	NN
nyp.33433082247127	621	21	,	,	,
nyp.33433082247127	621	22	put	put	VBD
nyp.33433082247127	621	23	a	a	DT
nyp.33433082247127	621	24	layer	layer	NN
nyp.33433082247127	621	25	of	of	IN
nyp.33433082247127	621	26	sugar	sugar	NN
nyp.33433082247127	621	27	;	;	:
nyp.33433082247127	621	28	to	to	IN
nyp.33433082247127	621	29	each	each	DT
nyp.33433082247127	621	30	layer	layer	NN
nyp.33433082247127	621	31	of	of	IN
nyp.33433082247127	621	32	rhubarb	rhubarb	NN
nyp.33433082247127	621	33	grate	grate	NN
nyp.33433082247127	621	34	nutmeg	nutmeg	NN
nyp.33433082247127	621	35	over	over	RB
nyp.33433082247127	621	36	,	,	,
nyp.33433082247127	621	37	put	put	VBN
nyp.33433082247127	621	38	in	in	RP
nyp.33433082247127	621	39	a	a	DT
nyp.33433082247127	621	40	very	very	RB
nyp.33433082247127	621	41	little	little	JJ
nyp.33433082247127	621	42	water	water	NN
nyp.33433082247127	621	43	;	;	:
nyp.33433082247127	621	44	cover	cover	VB
nyp.33433082247127	621	45	it	-PRON-	PRP
nyp.33433082247127	621	46	and	and	CC
nyp.33433082247127	621	47	bake	bake	VB
nyp.33433082247127	621	48	slow	slow	JJ
nyp.33433082247127	621	49	.	.	.
nyp.33433082247127	622	1	Make	make	VB
nyp.33433082247127	622	2	in-	in-	JJ
nyp.33433082247127	622	3	cissions	cission	NNS
nyp.33433082247127	622	4	in	in	IN
nyp.33433082247127	622	5	the	the	DT
nyp.33433082247127	622	6	crust	crust	NN
nyp.33433082247127	622	7	.	.	.
nyp.33433082247127	623	1	A	a	DT
nyp.33433082247127	623	2	little	little	JJ
nyp.33433082247127	623	3	butter	butter	NN
nyp.33433082247127	623	4	improves	improve	VBZ
nyp.33433082247127	623	5	it	-PRON-	PRP
nyp.33433082247127	623	6	.	.	.
nyp.33433082247127	624	1	Peach	Peach	NNP
nyp.33433082247127	624	2	Pie.—Take	Pie.—Take	NNP
nyp.33433082247127	624	3	a	a	DT
nyp.33433082247127	624	4	dozen	dozen	NN
nyp.33433082247127	624	5	of	of	IN
nyp.33433082247127	624	6	rich	rich	JJ
nyp.33433082247127	624	7	juicy	juicy	JJ
nyp.33433082247127	624	8	peaches	peach	NNS
nyp.33433082247127	624	9	,	,	,
nyp.33433082247127	624	10	lay	lie	VBD
nyp.33433082247127	624	11	them	-PRON-	PRP
nyp.33433082247127	624	12	in	in	IN
nyp.33433082247127	624	13	a	a	DT
nyp.33433082247127	624	14	crust	crust	NN
nyp.33433082247127	624	15	in	in	IN
nyp.33433082247127	624	16	a	a	DT
nyp.33433082247127	624	17	deep	deep	JJ
nyp.33433082247127	624	18	plate	plate	NN
nyp.33433082247127	624	19	;	;	:
nyp.33433082247127	624	20	strew	strew	VB
nyp.33433082247127	624	21	them	-PRON-	PRP
nyp.33433082247127	624	22	thickly	thickly	RB
nyp.33433082247127	624	23	with	with	IN
nyp.33433082247127	624	24	loaf	loaf	NN
nyp.33433082247127	624	25	sugar	sugar	NN
nyp.33433082247127	624	26	,	,	,
nyp.33433082247127	624	27	a	a	DT
nyp.33433082247127	624	28	tablespoonful	tablespoonful	NN
nyp.33433082247127	624	29	of	of	IN
nyp.33433082247127	624	30	water	water	NN
nyp.33433082247127	624	31	;	;	:
nyp.33433082247127	624	32	sprinkle	sprinkle	VB
nyp.33433082247127	624	33	flour	flour	NN
nyp.33433082247127	624	34	over	over	IN
nyp.33433082247127	624	35	the	the	DT
nyp.33433082247127	624	36	top	top	NN
nyp.33433082247127	624	37	,	,	,
nyp.33433082247127	624	38	and	and	CC
nyp.33433082247127	624	39	bake	bake	VB
nyp.33433082247127	624	40	one	one	CD
nyp.33433082247127	624	41	tour	tour	NN
nyp.33433082247127	624	42	.	.	.
nyp.33433082247127	625	1	Cover	cover	VB
nyp.33433082247127	625	2	them	-PRON-	PRP
nyp.33433082247127	625	3	with	with	IN
nyp.33433082247127	625	4	a	a	DT
nyp.33433082247127	625	5	nice	nice	JJ
nyp.33433082247127	625	6	crust	crust	NN
nyp.33433082247127	625	7	.	.	.
nyp.33433082247127	626	1	They	-PRON-	PRP
nyp.33433082247127	626	2	require	require	VBP
nyp.33433082247127	626	3	no	no	DT
nyp.33433082247127	626	4	spice	spice	NN
nyp.33433082247127	626	5	.	.	.
nyp.33433082247127	627	1	You	-PRON-	PRP
nyp.33433082247127	627	2	can	can	MD
nyp.33433082247127	627	3	stew	stew	VB
nyp.33433082247127	627	4	dried	dry	VBN
nyp.33433082247127	627	5	peaches	peach	NNS
nyp.33433082247127	627	6	and	and	CC
nyp.33433082247127	627	7	make	make	VB
nyp.33433082247127	627	8	them	-PRON-	PRP
nyp.33433082247127	627	9	the	the	DT
nyp.33433082247127	627	10	same	same	JJ
nyp.33433082247127	627	11	.	.	.
nyp.33433082247127	628	1	-	-	:
nyp.33433082247127	628	2	60	60	CD
nyp.33433082247127	628	3	THE	the	DT
nyp.33433082247127	628	4	PRACTICAL	practical	JJ
nyp.33433082247127	628	5	HOUSEKEEPER	housekeeper	NN
nyp.33433082247127	628	6	,	,	,
nyp.33433082247127	628	7	water	water	NN
nyp.33433082247127	628	8	sprinkled	sprinkle	VBN
nyp.33433082247127	628	9	over	over	RP
nyp.33433082247127	628	10	;	;	:
nyp.33433082247127	628	11	be	be	VB
nyp.33433082247127	628	12	careful	careful	JJ
nyp.33433082247127	628	13	and	and	CC
nyp.33433082247127	628	14	not	not	RB
nyp.33433082247127	628	15	have	have	VB
nyp.33433082247127	628	16	your	-PRON-	PRP$
nyp.33433082247127	628	17	tin	tin	NN
nyp.33433082247127	628	18	too	too	RB
nyp.33433082247127	628	19	full	full	JJ
nyp.33433082247127	628	20	.	.	.
nyp.33433082247127	629	1	Fasten	fasten	VB
nyp.33433082247127	629	2	your	-PRON-	PRP$
nyp.33433082247127	629	3	edges	edge	NNS
nyp.33433082247127	629	4	well	well	RB
nyp.33433082247127	629	5	that	that	IN
nyp.33433082247127	629	6	they	-PRON-	PRP
nyp.33433082247127	629	7	may	may	MD
nyp.33433082247127	629	8	keep	keep	VB
nyp.33433082247127	629	9	in	in	RP
nyp.33433082247127	629	10	.	.	.
nyp.33433082247127	630	1	Cream	Cream	NNP
nyp.33433082247127	630	2	Peach	Peach	NNP
nyp.33433082247127	630	3	Pie.—Line	pie.—line	VBP
nyp.33433082247127	630	4	a	a	DT
nyp.33433082247127	630	5	shallow	shallow	JJ
nyp.33433082247127	630	6	plate	plate	NN
nyp.33433082247127	630	7	with	with	IN
nyp.33433082247127	630	8	a	a	DT
nyp.33433082247127	630	9	rich	rich	JJ
nyp.33433082247127	630	10	crust	crust	NN
nyp.33433082247127	630	11	and	and	CC
nyp.33433082247127	630	12	bake	bake	VB
nyp.33433082247127	630	13	it	-PRON-	PRP
nyp.33433082247127	630	14	;	;	:
nyp.33433082247127	630	15	then	then	RB
nyp.33433082247127	630	16	slice	slice	VB
nyp.33433082247127	630	17	your	-PRON-	PRP$
nyp.33433082247127	630	18	peaches	peach	NNS
nyp.33433082247127	630	19	fine	fine	JJ
nyp.33433082247127	630	20	,	,	,
nyp.33433082247127	630	21	lay	lie	VBD
nyp.33433082247127	630	22	them	-PRON-	PRP
nyp.33433082247127	630	23	on	on	IN
nyp.33433082247127	630	24	the	the	DT
nyp.33433082247127	630	25	crust	crust	NN
nyp.33433082247127	630	26	and	and	CC
nyp.33433082247127	630	27	strew	strew	VB
nyp.33433082247127	630	28	powdered	powder	VBN
nyp.33433082247127	630	29	sugar	sugar	NN
nyp.33433082247127	630	30	over	over	IN
nyp.33433082247127	630	31	them	-PRON-	PRP
nyp.33433082247127	630	32	with	with	IN
nyp.33433082247127	630	33	a	a	DT
nyp.33433082247127	630	34	cup	cup	NN
nyp.33433082247127	630	35	of	of	IN
nyp.33433082247127	630	36	sweet	sweet	JJ
nyp.33433082247127	630	37	cream	cream	NN
nyp.33433082247127	630	38	.	.	.
nyp.33433082247127	631	1	Cherry	cherry	NN
nyp.33433082247127	631	2	Pie.—Cherries	Pie.—Cherries	NNP
nyp.33433082247127	631	3	may	may	MD
nyp.33433082247127	631	4	be	be	VB
nyp.33433082247127	631	5	freed	free	VBN
nyp.33433082247127	631	6	from	from	IN
nyp.33433082247127	631	7	their	-PRON-	PRP$
nyp.33433082247127	631	8	pits	pit	NNS
nyp.33433082247127	631	9	or	or	CC
nyp.33433082247127	631	10	not	not	RB
nyp.33433082247127	631	11	,	,	,
nyp.33433082247127	631	12	as	as	IN
nyp.33433082247127	631	13	you	-PRON-	PRP
nyp.33433082247127	631	14	fancy	fancy	VBP
nyp.33433082247127	631	15	;	;	:
nyp.33433082247127	631	16	if	if	IN
nyp.33433082247127	631	17	they	-PRON-	PRP
nyp.33433082247127	631	18	are	be	VBP
nyp.33433082247127	631	19	not	not	RB
nyp.33433082247127	631	20	very	very	RB
nyp.33433082247127	631	21	ripe	ripe	JJ
nyp.33433082247127	631	22	steam	steam	NN
nyp.33433082247127	631	23	them	-PRON-	PRP
nyp.33433082247127	631	24	a	a	DT
nyp.33433082247127	631	25	little	little	JJ
nyp.33433082247127	631	26	;	;	:
nyp.33433082247127	631	27	they	-PRON-	PRP
nyp.33433082247127	631	28	should	should	MD
nyp.33433082247127	631	29	always	always	RB
nyp.33433082247127	631	30	have	have	VB
nyp.33433082247127	631	31	deep	deep	JJ
nyp.33433082247127	631	32	plates	plate	NNS
nyp.33433082247127	631	33	to	to	TO
nyp.33433082247127	631	34	bake	bake	VB
nyp.33433082247127	631	35	them	-PRON-	PRP
nyp.33433082247127	631	36	in	in	RP
nyp.33433082247127	631	37	,	,	,
nyp.33433082247127	631	38	and	and	CC
nyp.33433082247127	631	39	plenty	plenty	NN
nyp.33433082247127	631	40	of	of	IN
nyp.33433082247127	631	41	juice	juice	NN
nyp.33433082247127	631	42	;	;	:
nyp.33433082247127	631	43	no	no	DT
nyp.33433082247127	631	44	spice	spice	NN
nyp.33433082247127	631	45	,	,	,
nyp.33433082247127	631	46	sufficient	sufficient	JJ
nyp.33433082247127	631	47	sugar	sugar	NN
nyp.33433082247127	631	48	,	,	,
nyp.33433082247127	631	49	a	a	DT
nyp.33433082247127	631	50	little	little	JJ
nyp.33433082247127	631	51	flour	flour	NN
nyp.33433082247127	631	52	and	and	CC
nyp.33433082247127	631	53	a	a	DT
nyp.33433082247127	631	54	little	little	JJ
nyp.33433082247127	631	55	butter	butter	NN
nyp.33433082247127	631	56	.	.	.
nyp.33433082247127	632	1	Whortleberry	Whortleberry	NNP
nyp.33433082247127	632	2	Pie.—A	Pie.—A	NNP
nyp.33433082247127	632	3	superb	superb	JJ
nyp.33433082247127	632	4	crust	crust	NN
nyp.33433082247127	632	5	,	,	,
nyp.33433082247127	632	6	the	the	DT
nyp.33433082247127	632	7	berries	berry	NNS
nyp.33433082247127	632	8	nice	nice	JJ
nyp.33433082247127	632	9	and	and	CC
nyp.33433082247127	632	10	ripe	ripe	JJ
nyp.33433082247127	632	11	;	;	:
nyp.33433082247127	632	12	a	a	DT
nyp.33433082247127	632	13	teacup	teacup	NN
nyp.33433082247127	632	14	of	of	IN
nyp.33433082247127	632	15	sugar	sugar	NN
nyp.33433082247127	632	16	tof	tof	NNP
nyp.33433082247127	632	17	i	i	PRP
nyp.33433082247127	632	18	a	a	DT
nyp.33433082247127	632	19	pie	pie	NN
nyp.33433082247127	632	20	;	;	:
nyp.33433082247127	632	21	a	a	DT
nyp.33433082247127	632	22	very	very	RB
nyp.33433082247127	632	23	little	little	JJ
nyp.33433082247127	632	24	salt	salt	NN
nyp.33433082247127	632	25	to	to	TO
nyp.33433082247127	632	26	take	take	VB
nyp.33433082247127	632	27	off	off	RP
nyp.33433082247127	632	28	the	the	DT
nyp.33433082247127	632	29	flat	flat	JJ
nyp.33433082247127	632	30	or	or	CC
nyp.33433082247127	632	31	insipid	insipid	JJ
nyp.33433082247127	632	32	taste	taste	NN
nyp.33433082247127	632	33	,	,	,
nyp.33433082247127	632	34	a	a	DT
nyp.33433082247127	632	35	little	little	JJ
nyp.33433082247127	632	36	nutmeg	nutmeg	NN
nyp.33433082247127	632	37	,	,	,
nyp.33433082247127	632	38	flour	flour	NN
nyp.33433082247127	632	39	sprinkled	sprinkle	VBN
nyp.33433082247127	632	40	on	on	IN
nyp.33433082247127	632	41	the	the	DT
nyp.33433082247127	632	42	top	top	NN
nyp.33433082247127	632	43	;	;	:
nyp.33433082247127	632	44	a	a	DT
nyp.33433082247127	632	45	little	little	JJ
nyp.33433082247127	632	46	water	water	NN
nyp.33433082247127	632	47	and	and	CC
nyp.33433082247127	632	48	a	a	DT
nyp.33433082247127	632	49	very	very	RB
nyp.33433082247127	632	50	little	little	JJ
nyp.33433082247127	632	51	butter	butter	NN
nyp.33433082247127	632	52	.	.	.
nyp.33433082247127	633	1	Plum	Plum	NNP
nyp.33433082247127	633	2	Pie.—This	pie.—this	NN
nyp.33433082247127	633	3	may	may	MD
nyp.33433082247127	633	4	be	be	VB
nyp.33433082247127	633	5	made	make	VBN
nyp.33433082247127	633	6	when	when	WRB
nyp.33433082247127	633	7	plums	plum	NNS
nyp.33433082247127	633	8	are	be	VBP
nyp.33433082247127	633	9	half	half	RB
nyp.33433082247127	633	10	ripe	ripe	JJ
nyp.33433082247127	633	11	or	or	CC
nyp.33433082247127	633	12	pretty	pretty	RB
nyp.33433082247127	633	13	ripe	ripe	JJ
nyp.33433082247127	633	14	;	;	:
nyp.33433082247127	633	15	they	-PRON-	PRP
nyp.33433082247127	633	16	require	require	VBP
nyp.33433082247127	633	17	no	no	DT
nyp.33433082247127	633	18	spice	spice	NN
nyp.33433082247127	633	19	,	,	,
nyp.33433082247127	633	20	but	but	CC
nyp.33433082247127	633	21	plenty	plenty	NN
nyp.33433082247127	633	22	of	of	IN
nyp.33433082247127	633	23	su-	su-	JJ
nyp.33433082247127	633	24	gar	gar	NNP
nyp.33433082247127	633	25	and	and	CC
nyp.33433082247127	633	26	a	a	DT
nyp.33433082247127	633	27	trifle	trifle	NN
nyp.33433082247127	633	28	of	of	IN
nyp.33433082247127	633	29	water	water	NN
nyp.33433082247127	633	30	.	.	.
nyp.33433082247127	634	1	Vinegar	Vinegar	NNP
nyp.33433082247127	634	2	Pie.—One	Pie.—One	NNP
nyp.33433082247127	634	3	cup	cup	NN
nyp.33433082247127	634	4	of	of	IN
nyp.33433082247127	634	5	brown	brown	JJ
nyp.33433082247127	634	6	sugar	sugar	NN
nyp.33433082247127	634	7	,	,	,
nyp.33433082247127	634	8	half	half	PDT
nyp.33433082247127	634	9	a	a	DT
nyp.33433082247127	634	10	cup	cup	NN
nyp.33433082247127	634	11	of	of	IN
nyp.33433082247127	634	12	water	water	NN
nyp.33433082247127	634	13	,	,	,
nyp.33433082247127	634	14	two	two	CD
nyp.33433082247127	634	15	tablespoonsful	tablespoonsful	NN
nyp.33433082247127	634	16	of	of	IN
nyp.33433082247127	634	17	vinegar	vinegar	NN
nyp.33433082247127	634	18	,	,	,
nyp.33433082247127	634	19	one	one	CD
nyp.33433082247127	634	20	teaspoonful	teaspoonful	NN
nyp.33433082247127	634	21	of	of	IN
nyp.33433082247127	634	22	es-	es-	NN
nyp.33433082247127	634	23	sence	sence	NN
nyp.33433082247127	634	24	of	of	IN
nyp.33433082247127	634	25	lemon	lemon	NN
nyp.33433082247127	634	26	,	,	,
nyp.33433082247127	634	27	a	a	DT
nyp.33433082247127	634	28	tablespoonful	tablespoonful	NN
nyp.33433082247127	634	29	of	of	IN
nyp.33433082247127	634	30	flour	flour	NN
nyp.33433082247127	634	31	.	.	.
nyp.33433082247127	635	1	Bake	bake	VB
nyp.33433082247127	635	2	between	between	IN
nyp.33433082247127	635	3	two	two	CD
nyp.33433082247127	635	4	crusts	crust	NNS
nyp.33433082247127	635	5	,	,	,
nyp.33433082247127	635	6	moderately	moderately	RB
nyp.33433082247127	635	7	half	half	PDT
nyp.33433082247127	635	8	an	an	DT
nyp.33433082247127	635	9	hour	hour	NN
nyp.33433082247127	635	10	.	.	.
nyp.33433082247127	636	1	Boiled	Boiled	NNP
nyp.33433082247127	636	2	Cider	Cider	NNP
nyp.33433082247127	636	3	Pie.—One	Pie.—One	NNP
nyp.33433082247127	636	4	teacupful	teacupful	NN
nyp.33433082247127	636	5	of	of	IN
nyp.33433082247127	636	6	brown	brown	JJ
nyp.33433082247127	636	7	sugar	sugar	NN
nyp.33433082247127	636	8	,	,	,
nyp.33433082247127	636	9	half	half	PDT
nyp.33433082247127	636	10	a	a	DT
nyp.33433082247127	636	11	teacupful	teacupful	NN
nyp.33433082247127	636	12	of	of	IN
nyp.33433082247127	636	13	boiled	boil	VBN
nyp.33433082247127	636	14	eider	eider	NN
nyp.33433082247127	636	15	,	,	,
nyp.33433082247127	636	16	half	half	PDT
nyp.33433082247127	636	17	a	a	DT
nyp.33433082247127	636	18	teacupful	teacupful	NN
nyp.33433082247127	636	19	of	of	IN
nyp.33433082247127	636	20	flour	flour	NN
nyp.33433082247127	636	21	,	,	,
nyp.33433082247127	636	22	half	half	PDT
nyp.33433082247127	636	23	a	a	DT
nyp.33433082247127	636	24	AND	and	CC
nyp.33433082247127	636	25	YOUNG	young	JJ
nyp.33433082247127	636	26	WOMAN	woman	NN
nyp.33433082247127	636	27	'S	's	POS
nyp.33433082247127	636	28	FRIEND	friend	NN
nyp.33433082247127	636	29	.	.	.
nyp.33433082247127	637	1	61	61	CD
nyp.33433082247127	637	2	teacupful	teacupful	NN
nyp.33433082247127	637	3	of	of	IN
nyp.33433082247127	637	4	water	water	NN
nyp.33433082247127	637	5	,	,	,
nyp.33433082247127	637	6	a	a	DT
nyp.33433082247127	637	7	tablespoonful	tablespoonful	NN
nyp.33433082247127	637	8	of	of	IN
nyp.33433082247127	637	9	allspice	allspice	NN
nyp.33433082247127	637	10	.	.	.
nyp.33433082247127	638	1	Bake	bake	VB
nyp.33433082247127	638	2	be-	be-	NNP
nyp.33433082247127	638	3	tween	tween	NN
nyp.33433082247127	638	4	two	two	CD
nyp.33433082247127	638	5	crusts	crust	NNS
nyp.33433082247127	638	6	.	.	.
nyp.33433082247127	639	1	Pear	Pear	NNP
nyp.33433082247127	639	2	Pie.—Put	Pie.—Put	NNP
nyp.33433082247127	639	3	small	small	JJ
nyp.33433082247127	639	4	pears	pear	NNS
nyp.33433082247127	639	5	in	in	IN
nyp.33433082247127	639	6	a	a	DT
nyp.33433082247127	639	7	dish	dish	NN
nyp.33433082247127	639	8	,	,	,
nyp.33433082247127	639	9	cover	cover	VB
nyp.33433082247127	639	10	them	-PRON-	PRP
nyp.33433082247127	639	11	with	with	IN
nyp.33433082247127	639	12	molasses	molasse	NNS
nyp.33433082247127	639	13	,	,	,
nyp.33433082247127	639	14	half	half	RB
nyp.33433082247127	639	15	deep	deep	JJ
nyp.33433082247127	639	16	,	,	,
nyp.33433082247127	639	17	put	put	VBN
nyp.33433082247127	639	18	over	over	RP
nyp.33433082247127	639	19	a	a	DT
nyp.33433082247127	639	20	good	good	JJ
nyp.33433082247127	639	21	common	common	JJ
nyp.33433082247127	639	22	crust	crust	NN
nyp.33433082247127	639	23	,	,	,
nyp.33433082247127	639	24	and	and	CC
nyp.33433082247127	639	25	bake	bake	VB
nyp.33433082247127	639	26	it	-PRON-	PRP
nyp.33433082247127	639	27	slowly	slowly	RB
nyp.33433082247127	639	28	.	.	.
nyp.33433082247127	640	1	Starch	starch	NN
nyp.33433082247127	640	2	Pie.—Wet	pie.—wet	NN
nyp.33433082247127	640	3	a	a	DT
nyp.33433082247127	640	4	large	large	JJ
nyp.33433082247127	640	5	tablespoonful	tablespoonful	NN
nyp.33433082247127	640	6	of	of	IN
nyp.33433082247127	640	7	common	common	JJ
nyp.33433082247127	640	8	wheat	wheat	NN
nyp.33433082247127	640	9	starch	starch	NN
nyp.33433082247127	640	10	with	with	IN
nyp.33433082247127	640	11	a	a	DT
nyp.33433082247127	640	12	little	little	JJ
nyp.33433082247127	640	13	milk	milk	NN
nyp.33433082247127	640	14	,	,	,
nyp.33433082247127	640	15	pour	pour	VB
nyp.33433082247127	640	16	over	over	IN
nyp.33433082247127	640	17	a	a	DT
nyp.33433082247127	640	18	quart	quart	NN
nyp.33433082247127	640	19	of	of	IN
nyp.33433082247127	640	20	boiling	boil	VBG
nyp.33433082247127	640	21	milk	milk	NN
nyp.33433082247127	640	22	,	,	,
nyp.33433082247127	640	23	stir	stir	VB
nyp.33433082247127	640	24	in	in	IN
nyp.33433082247127	640	25	a	a	DT
nyp.33433082247127	640	26	teacupful	teacupful	NN
nyp.33433082247127	640	27	of	of	IN
nyp.33433082247127	640	28	powdered	powdered	JJ
nyp.33433082247127	640	29	sugar	sugar	NN
nyp.33433082247127	640	30	,	,	,
nyp.33433082247127	640	31	beat	beat	VBD
nyp.33433082247127	640	32	six	six	CD
nyp.33433082247127	640	33	eggc	eggc	NNS
nyp.33433082247127	640	34	and	and	CC
nyp.33433082247127	640	35	stir	stir	VB
nyp.33433082247127	640	36	in	in	IN
nyp.33433082247127	640	37	nutmeg	nutmeg	NN
nyp.33433082247127	640	38	,	,	,
nyp.33433082247127	640	39	a	a	DT
nyp.33433082247127	640	40	little	little	JJ
nyp.33433082247127	640	41	salt	salt	NN
nyp.33433082247127	640	42	,	,	,
nyp.33433082247127	640	43	and	and	CC
nyp.33433082247127	640	44	bake	bake	VB
nyp.33433082247127	640	45	the	the	DT
nyp.33433082247127	640	46	same	same	JJ
nyp.33433082247127	640	47	as	as	IN
nyp.33433082247127	640	48	custar	custar	NNP
nyp.33433082247127	640	49	.	.	.
nyp.33433082247127	641	1	pie	pie	NN
nyp.33433082247127	641	2	.	.	.
nyp.33433082247127	642	1	Squab	Squab	NNP
nyp.33433082247127	642	2	Pie.—Slice	Pie.—Slice	NNP
nyp.33433082247127	642	3	apples	apple	NNS
nyp.33433082247127	642	4	thin	thin	JJ
nyp.33433082247127	642	5	;	;	:
nyp.33433082247127	642	6	lay	lie	VBD
nyp.33433082247127	642	7	alternately	alternately	RB
nyp.33433082247127	642	8	apples-	apples-	FW
nyp.33433082247127	642	9	shred	shred	JJ
nyp.33433082247127	642	10	onions	onion	NNS
nyp.33433082247127	642	11	and	and	CC
nyp.33433082247127	642	12	bits	bit	NNS
nyp.33433082247127	642	13	of	of	IN
nyp.33433082247127	642	14	nice	nice	JJ
nyp.33433082247127	642	15	mutton	mutton	NN
nyp.33433082247127	642	16	,	,	,
nyp.33433082247127	642	17	and	and	CC
nyp.33433082247127	642	18	sprinkle	sprinkle	VB
nyp.33433082247127	642	19	among	among	IN
nyp.33433082247127	642	20	them	-PRON-	PRP
nyp.33433082247127	642	21	sugar	sugar	NN
nyp.33433082247127	642	22	and	and	CC
nyp.33433082247127	642	23	grated	grated	JJ
nyp.33433082247127	642	24	nutmeg	nutmeg	NN
nyp.33433082247127	642	25	.	.	.
nyp.33433082247127	643	1	Bake	bake	VB
nyp.33433082247127	643	2	between	between	IN
nyp.33433082247127	643	3	two	two	CD
nyp.33433082247127	643	4	crusts	crust	NNS
nyp.33433082247127	643	5	.	.	.
nyp.33433082247127	644	1	Eat	eat	VB
nyp.33433082247127	644	2	warm	warm	JJ
nyp.33433082247127	644	3	.	.	.
nyp.33433082247127	645	1	Raspberry	Raspberry	NNP
nyp.33433082247127	645	2	Tart.—Roll	Tart.—Roll	NNP
nyp.33433082247127	645	3	out	out	RB
nyp.33433082247127	645	4	thin	thin	RB
nyp.33433082247127	645	5	some	some	DT
nyp.33433082247127	645	6	puff	puff	NN
nyp.33433082247127	645	7	paste	paste	NN
nyp.33433082247127	645	8	;	;	:
nyp.33433082247127	645	9	lay	lay	VB
nyp.33433082247127	645	10	it	-PRON-	PRP
nyp.33433082247127	645	11	in	in	IN
nyp.33433082247127	645	12	a	a	DT
nyp.33433082247127	645	13	square	square	JJ
nyp.33433082247127	645	14	tin	tin	NN
nyp.33433082247127	645	15	,	,	,
nyp.33433082247127	645	16	put	put	VBN
nyp.33433082247127	645	17	in	in	IN
nyp.33433082247127	645	18	raspberries	raspberry	NNS
nyp.33433082247127	645	19	,	,	,
nyp.33433082247127	645	20	strew	strew	VB
nyp.33433082247127	645	21	over	over	IN
nyp.33433082247127	645	22	them	-PRON-	PRP
nyp.33433082247127	645	23	fine	fine	JJ
nyp.33433082247127	645	24	sugar	sugar	NN
nyp.33433082247127	645	25	,	,	,
nyp.33433082247127	645	26	cover	cover	VB
nyp.33433082247127	645	27	them	-PRON-	PRP
nyp.33433082247127	645	28	with	with	IN
nyp.33433082247127	645	29	the	the	DT
nyp.33433082247127	645	30	crust	crust	NN
nyp.33433082247127	645	31	,	,	,
nyp.33433082247127	645	32	and	and	CC
nyp.33433082247127	645	33	put	put	VBD
nyp.33433082247127	645	34	it	-PRON-	PRP
nyp.33433082247127	645	35	in	in	RP
nyp.33433082247127	645	36	to	to	TO
nyp.33433082247127	645	37	bake	bake	VB
nyp.33433082247127	645	38	.	.	.
nyp.33433082247127	646	1	When	when	WRB
nyp.33433082247127	646	2	done	do	VBN
nyp.33433082247127	646	3	take	take	VBP
nyp.33433082247127	646	4	off	off	RP
nyp.33433082247127	646	5	the	the	DT
nyp.33433082247127	646	6	lid	lid	NN
nyp.33433082247127	646	7	,	,	,
nyp.33433082247127	646	8	have	have	VBP
nyp.33433082247127	646	9	ready	ready	JJ
nyp.33433082247127	646	10	three	three	CD
nyp.33433082247127	646	11	yolks	yolk	NNS
nyp.33433082247127	646	12	of	of	IN
nyp.33433082247127	646	13	eggs	egg	NNS
nyp.33433082247127	646	14	well	well	RB
nyp.33433082247127	646	15	beaten	beat	VBN
nyp.33433082247127	646	16	,	,	,
nyp.33433082247127	646	17	half	half	PDT
nyp.33433082247127	646	18	a	a	DT
nyp.33433082247127	646	19	pint	pint	NN
nyp.33433082247127	646	20	of	of	IN
nyp.33433082247127	646	21	warm	warm	JJ
nyp.33433082247127	646	22	cream	cream	NN
nyp.33433082247127	646	23	,	,	,
nyp.33433082247127	646	24	a	a	DT
nyp.33433082247127	646	25	little	little	JJ
nyp.33433082247127	646	26	sugar	sugar	NN
nyp.33433082247127	646	27	;	;	:
nyp.33433082247127	646	28	pour	pour	VB
nyp.33433082247127	646	29	these	these	DT
nyp.33433082247127	646	30	over	over	RP
nyp.33433082247127	646	31	and	and	CC
nyp.33433082247127	646	32	return	return	VB
nyp.33433082247127	646	33	to	to	IN
nyp.33433082247127	646	34	the	the	DT
nyp.33433082247127	646	35	oven	oven	NN
nyp.33433082247127	646	36	a	a	DT
nyp.33433082247127	646	37	few	few	JJ
nyp.33433082247127	646	38	minutes	minute	NNS
nyp.33433082247127	646	39	uncovered	uncover	VBN
nyp.33433082247127	646	40	.	.	.
nyp.33433082247127	647	1	Orange	Orange	NNP
nyp.33433082247127	647	2	Tarts.—Boil	Tarts.—Boil	NNP
nyp.33433082247127	647	3	the	the	DT
nyp.33433082247127	647	4	peel	peel	NN
nyp.33433082247127	647	5	of	of	IN
nyp.33433082247127	647	6	two	two	CD
nyp.33433082247127	647	7	oranges	orange	NNS
nyp.33433082247127	647	8	tender	tender	JJ
nyp.33433082247127	647	9	,	,	,
nyp.33433082247127	647	10	and	and	CC
nyp.33433082247127	647	11	shred	shre	VBD
nyp.33433082247127	647	12	them	-PRON-	PRP
nyp.33433082247127	647	13	fine	fine	JJ
nyp.33433082247127	647	14	,	,	,
nyp.33433082247127	647	15	pare	pare	VB
nyp.33433082247127	647	16	and	and	CC
nyp.33433082247127	647	17	core	core	NN
nyp.33433082247127	647	18	twenty	twenty	CD
nyp.33433082247127	647	19	apples	apple	NNS
nyp.33433082247127	647	20	,	,	,
nyp.33433082247127	647	21	stew	stew	VB
nyp.33433082247127	647	22	them	-PRON-	PRP
nyp.33433082247127	647	23	in	in	IN
nyp.33433082247127	647	24	as	as	RB
nyp.33433082247127	647	25	little	little	JJ
nyp.33433082247127	647	26	water	water	NN
nyp.33433082247127	647	27	as	as	IN
nyp.33433082247127	647	28	possible	possible	JJ
nyp.33433082247127	647	29	;	;	:
nyp.33433082247127	647	30	when	when	WRB
nyp.33433082247127	647	31	half	half	RB
nyp.33433082247127	647	32	done	do	VBN
nyp.33433082247127	647	33	add	add	VBP
nyp.33433082247127	647	34	the	the	DT
nyp.33433082247127	647	35	juice	juice	NN
nyp.33433082247127	647	36	and	and	CC
nyp.33433082247127	647	37	peels	peel	NNS
nyp.33433082247127	647	38	of	of	IN
nyp.33433082247127	647	39	the	the	DT
nyp.33433082247127	647	40	oranges	orange	NNS
nyp.33433082247127	647	41	,	,	,
nyp.33433082247127	647	42	half	half	PDT
nyp.33433082247127	647	43	a	a	DT
nyp.33433082247127	647	44	pound	pound	NN
nyp.33433082247127	647	45	of	of	IN
nyp.33433082247127	647	46	sugar	sugar	NN
nyp.33433082247127	647	47	,	,	,
nyp.33433082247127	647	48	boil	boil	VBP
nyp.33433082247127	647	49	till	till	IN
nyp.33433082247127	647	50	thick	thick	JJ
nyp.33433082247127	647	51	;	;	:
nyp.33433082247127	647	52	when	when	WRB
nyp.33433082247127	647	53	cold	cold	JJ
nyp.33433082247127	647	54	line	line	NN
nyp.33433082247127	647	55	a	a	DT
nyp.33433082247127	647	56	dish	dish	NN
nyp.33433082247127	647	57	with	with	IN
nyp.33433082247127	647	58	rich	rich	JJ
nyp.33433082247127	647	59	puff	puff	NN
nyp.33433082247127	647	60	paste	paste	NN
nyp.33433082247127	647	61	,	,	,
nyp.33433082247127	647	62	and	and	CC
nyp.33433082247127	647	63	put	put	VBN
nyp.33433082247127	647	64	in	in	IN
nyp.33433082247127	647	65	thy	thy	PRP$
nyp.33433082247127	647	66	preparation	preparation	NN
nyp.33433082247127	647	67	.	.	.
nyp.33433082247127	648	1	To	to	TO
nyp.33433082247127	648	2	be	be	VB
nyp.33433082247127	648	3	eaten	eat	VBN
nyp.33433082247127	648	4	cold	cold	JJ
nyp.33433082247127	648	5	.	.	.
nyp.33433082247127	649	1	6	6	LS
nyp.33433082247127	649	2	*	*	NFP
nyp.33433082247127	649	3	THE	the	DT
nyp.33433082247127	649	4	PRACTICAL	practical	JJ
nyp.33433082247127	649	5	HOUSEEEPEKR	HOUSEEEPEKR	NNP
nyp.33433082247127	649	6	.	.	.
nyp.33433082247127	650	1	Mich	Mich	NNP
nyp.33433082247127	650	2	Apple	Apple	NNP
nyp.33433082247127	650	3	Tart.—Grate	Tart.—Grate	NNP
nyp.33433082247127	650	4	six	six	CD
nyp.33433082247127	650	5	large	large	JJ
nyp.33433082247127	650	6	sour	sour	JJ
nyp.33433082247127	650	7	apples	apple	NNS
nyp.33433082247127	650	8	,	,	,
nyp.33433082247127	650	9	"	"	''
nyp.33433082247127	650	10	mix	mix	VB
nyp.33433082247127	650	11	with	with	IN
nyp.33433082247127	650	12	them	-PRON-	PRP
nyp.33433082247127	650	13	one	one	CD
nyp.33433082247127	650	14	pint	pint	NN
nyp.33433082247127	650	15	of	of	IN
nyp.33433082247127	650	16	new	new	JJ
nyp.33433082247127	650	17	milk	milk	NN
nyp.33433082247127	650	18	,	,	,
nyp.33433082247127	650	19	a	a	DT
nyp.33433082247127	650	20	nutmeg	nutmeg	NN
nyp.33433082247127	650	21	grated	grate	VBN
nyp.33433082247127	650	22	,	,	,
nyp.33433082247127	650	23	four	four	CD
nyp.33433082247127	650	24	eggs	egg	NNS
nyp.33433082247127	650	25	well	well	RB
nyp.33433082247127	650	26	beaten	beat	VBN
nyp.33433082247127	650	27	,	,	,
nyp.33433082247127	650	28	half	half	PDT
nyp.33433082247127	650	29	a	a	DT
nyp.33433082247127	650	30	pound	pound	NN
nyp.33433082247127	650	31	of	of	IN
nyp.33433082247127	650	32	loaf	loaf	NN
nyp.33433082247127	650	33	sugar	sugar	NN
nyp.33433082247127	650	34	,	,	,
nyp.33433082247127	650	35	a	a	DT
nyp.33433082247127	650	36	rich	rich	JJ
nyp.33433082247127	650	37	paste	paste	NN
nyp.33433082247127	650	38	crust	crust	NN
nyp.33433082247127	650	39	to	to	TO
nyp.33433082247127	650	40	line	line	VB
nyp.33433082247127	650	41	a	a	DT
nyp.33433082247127	650	42	deep	deep	JJ
nyp.33433082247127	650	43	plate	plate	NN
nyp.33433082247127	650	44	.	.	.
nyp.33433082247127	651	1	To	to	TO
nyp.33433082247127	651	2	be	be	VB
nyp.33433082247127	651	3	eaten	eat	VBN
nyp.33433082247127	651	4	when	when	WRB
nyp.33433082247127	651	5	cold	cold	JJ
nyp.33433082247127	651	6	.	.	.
nyp.33433082247127	652	1	You	-PRON-	PRP
nyp.33433082247127	652	2	can	can	MD
nyp.33433082247127	652	3	stew	stew	VB
nyp.33433082247127	652	4	the	the	DT
nyp.33433082247127	652	5	apples	apple	NNS
nyp.33433082247127	652	6	and	and	CC
nyp.33433082247127	652	7	add	add	VB
nyp.33433082247127	652	8	the	the	DT
nyp.33433082247127	652	9	same	same	JJ
nyp.33433082247127	652	10	ingredients	ingredient	NNS
nyp.33433082247127	652	11	also	also	RB
nyp.33433082247127	652	12	.	.	.
nyp.33433082247127	653	1	Nutmeg	Nutmeg	NNP
nyp.33433082247127	653	2	Pie.—One	Pie.—One	NNP
nyp.33433082247127	653	3	pound	pound	NN
nyp.33433082247127	653	4	of	of	IN
nyp.33433082247127	653	5	loaf	loaf	NN
nyp.33433082247127	653	6	sugar	sugar	NN
nyp.33433082247127	653	7	,	,	,
nyp.33433082247127	653	8	one	one	CD
nyp.33433082247127	653	9	pound	pound	NN
nyp.33433082247127	653	10	of	of	IN
nyp.33433082247127	653	11	butter	butter	NN
nyp.33433082247127	653	12	,	,	,
nyp.33433082247127	653	13	ten	ten	CD
nyp.33433082247127	653	14	eggs	egg	NNS
nyp.33433082247127	653	15	—	—	:
nyp.33433082247127	653	16	leave	leave	VBP
nyp.33433082247127	653	17	out	out	RP
nyp.33433082247127	653	18	the	the	DT
nyp.33433082247127	653	19	whites	white	NNS
nyp.33433082247127	653	20	of	of	IN
nyp.33433082247127	653	21	five,—two	five,—two	JJ
nyp.33433082247127	653	22	nutmegs	nutmeg	NNS
nyp.33433082247127	653	23	;	;	,
nyp.33433082247127	653	24	beat	beat	VBD
nyp.33433082247127	653	25	the	the	DT
nyp.33433082247127	653	26	hutter	hutter	NN
nyp.33433082247127	653	27	and	and	CC
nyp.33433082247127	653	28	sugar	sugar	NN
nyp.33433082247127	653	29	together	together	RB
nyp.33433082247127	653	30	,	,	,
nyp.33433082247127	653	31	pour	pour	VB
nyp.33433082247127	653	32	in	in	IN
nyp.33433082247127	653	33	the	the	DT
nyp.33433082247127	653	34	eggs	egg	NNS
nyp.33433082247127	653	35	,	,	,
nyp.33433082247127	653	36	and	and	CC
nyp.33433082247127	653	37	put	put	VBD
nyp.33433082247127	653	38	it	-PRON-	PRP
nyp.33433082247127	653	39	in	in	IN
nyp.33433082247127	653	40	the	the	DT
nyp.33433082247127	653	41	paste	paste	NN
nyp.33433082247127	653	42	.	.	.
nyp.33433082247127	654	1	Slice	slice	VB
nyp.33433082247127	654	2	three	three	CD
nyp.33433082247127	654	3	apples	apple	NNS
nyp.33433082247127	654	4	fine	fine	JJ
nyp.33433082247127	654	5	,	,	,
nyp.33433082247127	654	6	half	half	NN
nyp.33433082247127	654	7	cook	cook	VB
nyp.33433082247127	654	8	them	-PRON-	PRP
nyp.33433082247127	654	9	and	and	CC
nyp.33433082247127	654	10	lay	lie	VBD
nyp.33433082247127	654	11	oa	oa	NNP
nyp.33433082247127	654	12	the	the	DT
nyp.33433082247127	654	13	top	top	NN
nyp.33433082247127	654	14	if	if	IN
nyp.33433082247127	654	15	you	-PRON-	PRP
nyp.33433082247127	654	16	like	like	VBP
nyp.33433082247127	654	17	,	,	,
nyp.33433082247127	654	18	or	or	CC
nyp.33433082247127	654	19	citron	citron	NN
nyp.33433082247127	654	20	preserves	preserve	VBZ
nyp.33433082247127	654	21	.	.	.
nyp.33433082247127	655	1	This	this	DT
nyp.33433082247127	655	2	pie	pie	NN
nyp.33433082247127	655	3	is	be	VBZ
nyp.33433082247127	655	4	very	very	RB
nyp.33433082247127	655	5	rich	rich	JJ
nyp.33433082247127	655	6	and	and	CC
nyp.33433082247127	655	7	extra	extra	JJ
nyp.33433082247127	655	8	.	.	.
nyp.33433082247127	656	1	Amber	Amber	NNP
nyp.33433082247127	656	2	Pie.—Put	Pie.—Put	NNP
nyp.33433082247127	656	3	a	a	DT
nyp.33433082247127	656	4	pound	pound	NN
nyp.33433082247127	656	5	of	of	IN
nyp.33433082247127	656	6	butter	butter	NN
nyp.33433082247127	656	7	into	into	IN
nyp.33433082247127	656	8	a	a	DT
nyp.33433082247127	656	9	sauce	sauce	NN
nyp.33433082247127	656	10	pan	pan	NN
nyp.33433082247127	656	11	,	,	,
nyp.33433082247127	656	12	three	three	CD
nyp.33433082247127	656	13	quarters	quarter	NNS
nyp.33433082247127	656	14	of	of	IN
nyp.33433082247127	656	15	loaf	loaf	NN
nyp.33433082247127	656	16	sugar	sugar	NN
nyp.33433082247127	656	17	finely	finely	RB
nyp.33433082247127	656	18	powdered	powder	VBN
nyp.33433082247127	656	19	,	,	,
nyp.33433082247127	656	20	melt	melt	VB
nyp.33433082247127	656	21	it	-PRON-	PRP
nyp.33433082247127	656	22	and	and	CC
nyp.33433082247127	656	23	mix	mix	VB
nyp.33433082247127	656	24	;	;	:
nyp.33433082247127	656	25	then	then	RB
nyp.33433082247127	656	26	add	add	VB
nyp.33433082247127	656	27	the	the	DT
nyp.33433082247127	656	28	yolks	yolk	NNS
nyp.33433082247127	656	29	of	of	IN
nyp.33433082247127	656	30	fifteen	fifteen	CD
nyp.33433082247127	656	31	eggs	egg	NNS
nyp.33433082247127	656	32	,	,	,
nyp.33433082247127	656	33	as	as	RB
nyp.33433082247127	656	34	much	much	RB
nyp.33433082247127	656	35	fresh	fresh	JJ
nyp.33433082247127	656	36	can-	can-	NN
nyp.33433082247127	656	37	died	die	VBD
nyp.33433082247127	656	38	orange	orange	NN
nyp.33433082247127	656	39	as	as	IN
nyp.33433082247127	656	40	will	will	MD
nyp.33433082247127	656	41	color	color	VB
nyp.33433082247127	656	42	and	and	CC
nyp.33433082247127	656	43	flavor	flavor	NN
nyp.33433082247127	656	44	,	,	,
nyp.33433082247127	656	45	beat	beat	VBD
nyp.33433082247127	656	46	it	-PRON-	PRP
nyp.33433082247127	656	47	first	first	RB
nyp.33433082247127	656	48	to	to	IN
nyp.33433082247127	656	49	a	a	DT
nyp.33433082247127	656	50	paste	paste	NN
nyp.33433082247127	656	51	,	,	,
nyp.33433082247127	656	52	and	and	CC
nyp.33433082247127	656	53	then	then	RB
nyp.33433082247127	656	54	mix	mix	VB
nyp.33433082247127	656	55	it	-PRON-	PRP
nyp.33433082247127	656	56	all	all	DT
nyp.33433082247127	656	57	thoroughly	thoroughly	RB
nyp.33433082247127	656	58	.	.	.
nyp.33433082247127	657	1	Lay	lay	VB
nyp.33433082247127	657	2	a	a	DT
nyp.33433082247127	657	3	nice	nice	JJ
nyp.33433082247127	657	4	paste	paste	NN
nyp.33433082247127	657	5	crust	crust	NN
nyp.33433082247127	657	6	over	over	IN
nyp.33433082247127	657	7	and	and	CC
nyp.33433082247127	657	8	under	under	RB
nyp.33433082247127	657	9	.	.	.
nyp.33433082247127	658	1	To	to	TO
nyp.33433082247127	658	2	be	be	VB
nyp.33433082247127	658	3	eaten	eat	VBN
nyp.33433082247127	658	4	just	just	RB
nyp.33433082247127	658	5	warm	warm	JJ
nyp.33433082247127	658	6	or	or	CC
nyp.33433082247127	658	7	cold	cold	JJ
nyp.33433082247127	658	8	.	.	.
nyp.33433082247127	659	1	Rice	Rice	NNP
nyp.33433082247127	659	2	Pie.—Boil	Pie.—Boil	NNP
nyp.33433082247127	659	3	your	-PRON-	PRP$
nyp.33433082247127	659	4	rice	rice	NN
nyp.33433082247127	659	5	done	do	VBN
nyp.33433082247127	659	6	;	;	:
nyp.33433082247127	659	7	a	a	DT
nyp.33433082247127	659	8	teacupful	teacupful	NN
nyp.33433082247127	659	9	before	before	IN
nyp.33433082247127	659	10	soaked	soak	VBN
nyp.33433082247127	659	11	will	will	MD
nyp.33433082247127	659	12	make	make	VB
nyp.33433082247127	659	13	two	two	CD
nyp.33433082247127	659	14	nice	nice	JJ
nyp.33433082247127	659	15	pies	pie	NNS
nyp.33433082247127	659	16	in	in	IN
nyp.33433082247127	659	17	soup	soup	NN
nyp.33433082247127	659	18	plates	plate	NNS
nyp.33433082247127	659	19	;	;	:
nyp.33433082247127	659	20	add	add	VB
nyp.33433082247127	659	21	half	half	PDT
nyp.33433082247127	659	22	a	a	DT
nyp.33433082247127	659	23	pound	pound	NN
nyp.33433082247127	659	24	of	of	IN
nyp.33433082247127	659	25	loaf	loaf	NN
nyp.33433082247127	659	26	sugar	sugar	NN
nyp.33433082247127	659	27	,	,	,
nyp.33433082247127	659	28	four	four	CD
nyp.33433082247127	659	29	eggs	egg	NNS
nyp.33433082247127	659	30	,	,	,
nyp.33433082247127	659	31	three	three	CD
nyp.33433082247127	659	32	pints	pint	NNS
nyp.33433082247127	659	33	of	of	IN
nyp.33433082247127	659	34	milk	milk	NN
nyp.33433082247127	659	35	;	;	:
nyp.33433082247127	659	36	bake	bake	VB
nyp.33433082247127	659	37	in	in	RP
nyp.33433082247127	659	38	a	a	DT
nyp.33433082247127	659	39	nice	nice	JJ
nyp.33433082247127	659	40	crust	crust	NN
nyp.33433082247127	659	41	;	;	:
nyp.33433082247127	659	42	a	a	DT
nyp.33433082247127	659	43	little	little	JJ
nyp.33433082247127	659	44	nutmeg	nutmeg	NN
nyp.33433082247127	659	45	and	and	CC
nyp.33433082247127	659	46	salt	salt	NN
nyp.33433082247127	659	47	improves	improve	VBZ
nyp.33433082247127	659	48	it	-PRON-	PRP
nyp.33433082247127	659	49	.	.	.
nyp.33433082247127	660	1	Ginger	Ginger	NNP
nyp.33433082247127	660	2	Pie.—A	Pie.—A	NNP
nyp.33433082247127	660	3	tablespoonful	tablespoonful	NN
nyp.33433082247127	660	4	of	of	IN
nyp.33433082247127	660	5	ginger	ginger	NN
nyp.33433082247127	660	6	,	,	,
nyp.33433082247127	660	7	two	two	CD
nyp.33433082247127	660	8	cups	cup	NNS
nyp.33433082247127	660	9	of	of	IN
nyp.33433082247127	660	10	brown	brown	JJ
nyp.33433082247127	660	11	sugar	sugar	NN
nyp.33433082247127	660	12	,	,	,
nyp.33433082247127	660	13	one	one	CD
nyp.33433082247127	660	14	cup	cup	NN
nyp.33433082247127	660	15	of	of	IN
nyp.33433082247127	660	16	vinegar	vinegar	NN
nyp.33433082247127	660	17	,	,	,
nyp.33433082247127	660	18	a	a	DT
nyp.33433082247127	660	19	little	little	JJ
nyp.33433082247127	660	20	flour	flour	NN
nyp.33433082247127	660	21	.	.	.
nyp.33433082247127	661	1	Bake	bake	VB
nyp.33433082247127	661	2	be-	be-	NNP
nyp.33433082247127	661	3	tween	tween	NN
nyp.33433082247127	661	4	two	two	CD
nyp.33433082247127	661	5	crusts	crust	NNS
nyp.33433082247127	661	6	.	.	.
nyp.33433082247127	662	1	Apple	Apple	NNP
nyp.33433082247127	662	2	Tarts.—Stew	Tarts.—Stew	NNP
nyp.33433082247127	662	3	and	and	CC
nyp.33433082247127	662	4	strain	strain	VB
nyp.33433082247127	662	5	tart	tart	JJ
nyp.33433082247127	662	6	apples	apple	NNS
nyp.33433082247127	662	7	;	;	:
nyp.33433082247127	662	8	add	add	VB
nyp.33433082247127	662	9	cinnamon	cinnamon	NN
nyp.33433082247127	662	10	,	,	,
nyp.33433082247127	662	11	rosewater	rosewater	NN
nyp.33433082247127	662	12	,	,	,
nyp.33433082247127	662	13	wine	wine	NN
nyp.33433082247127	662	14	and	and	CC
nyp.33433082247127	662	15	sugar	sugar	NN
nyp.33433082247127	662	16	to	to	IN
nyp.33433082247127	662	17	your	-PRON-	PRP$
nyp.33433082247127	662	18	ta3te	ta3te	NNP
nyp.33433082247127	662	19	.	.	.
nyp.33433082247127	663	1	Lay	lie	VBN
nyp.33433082247127	663	2	in	in	IN
nyp.33433082247127	663	3	a	a	DT
nyp.33433082247127	663	4	nic	nic	NN
nyp.33433082247127	663	5	«	«	''
nyp.33433082247127	663	6	paste	paste	NN
nyp.33433082247127	663	7	.	.	.
nyp.33433082247127	664	1	AND	and	CC
nyp.33433082247127	664	2	TOTJNG	TOTJNG	NNP
nyp.33433082247127	664	3	WOMAN	WOMAN	NNP
nyp.33433082247127	664	4	'S	's	POS
nyp.33433082247127	664	5	FRIEND	friend	NN
nyp.33433082247127	664	6	.	.	.
nyp.33433082247127	665	1	63	63	CD
nyp.33433082247127	665	2	Fine	fine	JJ
nyp.33433082247127	665	3	paste	paste	NN
nyp.33433082247127	665	4	for	for	IN
nyp.33433082247127	665	5	Tarts.—One	tarts.—one	CD
nyp.33433082247127	665	6	pound	pound	NN
nyp.33433082247127	665	7	of	of	IN
nyp.33433082247127	665	8	loaf	loaf	NN
nyp.33433082247127	665	9	sugar	sugar	NN
nyp.33433082247127	665	10	,	,	,
nyp.33433082247127	665	11	one	one	CD
nyp.33433082247127	665	12	of	of	IN
nyp.33433082247127	665	13	butter	butter	NN
nyp.33433082247127	665	14	;	;	:
nyp.33433082247127	665	15	mix	mix	VB
nyp.33433082247127	665	16	thoroughly	thoroughly	RB
nyp.33433082247127	665	17	,	,	,
nyp.33433082247127	665	18	then	then	RB
nyp.33433082247127	665	19	beat	beat	VBD
nyp.33433082247127	665	20	well	well	RB
nyp.33433082247127	665	21	with	with	IN
nyp.33433082247127	665	22	the	the	DT
nyp.33433082247127	665	23	rolling	rolling	NN
nyp.33433082247127	665	24	pin	pin	NN
nyp.33433082247127	665	25	for	for	IN
nyp.33433082247127	665	26	half	half	PDT
nyp.33433082247127	665	27	an	an	DT
nyp.33433082247127	665	28	hour	hour	NN
nyp.33433082247127	665	29	,	,	,
nyp.33433082247127	665	30	folding	fold	VBG
nyp.33433082247127	665	31	it	-PRON-	PRP
nyp.33433082247127	665	32	up	up	RP
nyp.33433082247127	665	33	and	and	CC
nyp.33433082247127	665	34	beating	beat	VBG
nyp.33433082247127	665	35	it	-PRON-	PRP
nyp.33433082247127	665	36	out	out	RP
nyp.33433082247127	665	37	again	again	RB
nyp.33433082247127	665	38	;	;	:
nyp.33433082247127	665	39	then	then	RB
nyp.33433082247127	665	40	roll	roll	VB
nyp.33433082247127	665	41	out	out	RP
nyp.33433082247127	665	42	little	little	JJ
nyp.33433082247127	665	43	tarts	tart	NNS
nyp.33433082247127	665	44	and	and	CC
nyp.33433082247127	665	45	when	when	WRB
nyp.33433082247127	665	46	cold	cold	JJ
nyp.33433082247127	665	47	lay	lie	VBD
nyp.33433082247127	665	48	on	on	IN
nyp.33433082247127	665	49	the	the	DT
nyp.33433082247127	665	50	centre	centre	NN
nyp.33433082247127	665	51	of	of	IN
nyp.33433082247127	665	52	each	each	DT
nyp.33433082247127	665	53	a	a	DT
nyp.33433082247127	665	54	lump	lump	NN
nyp.33433082247127	665	55	of	of	IN
nyp.33433082247127	665	56	jelly	jelly	NN
nyp.33433082247127	665	57	or	or	CC
nyp.33433082247127	665	58	preserves	preserve	NNS
nyp.33433082247127	665	59	.	.	.
nyp.33433082247127	666	1	Apple	Apple	NNP
nyp.33433082247127	666	2	Custards.—Pare	Custards.—Pare	NNP
nyp.33433082247127	666	3	and	and	CC
nyp.33433082247127	666	4	quarter	quarter	NN
nyp.33433082247127	666	5	half	half	PDT
nyp.33433082247127	666	6	a	a	DT
nyp.33433082247127	666	7	dozen	dozen	NN
nyp.33433082247127	666	8	of	of	IN
nyp.33433082247127	666	9	tart	tart	JJ
nyp.33433082247127	666	10	mellow	mellow	JJ
nyp.33433082247127	666	11	apples	apple	NNS
nyp.33433082247127	666	12	,	,	,
nyp.33433082247127	666	13	stew	stew	VB
nyp.33433082247127	666	14	them	-PRON-	PRP
nyp.33433082247127	666	15	in	in	IN
nyp.33433082247127	666	16	half	half	PDT
nyp.33433082247127	666	17	a	a	DT
nyp.33433082247127	666	18	teacupful	teacupful	NN
nyp.33433082247127	666	19	of	of	IN
nyp.33433082247127	666	20	water	water	NN
nyp.33433082247127	666	21	;	;	:
nyp.33433082247127	666	22	turn	turn	VB
nyp.33433082247127	666	23	them	-PRON-	PRP
nyp.33433082247127	666	24	in	in	IN
nyp.33433082247127	666	25	a	a	DT
nyp.33433082247127	666	26	pudding	pudding	NN
nyp.33433082247127	666	27	dish	dish	NN
nyp.33433082247127	666	28	when	when	WRB
nyp.33433082247127	666	29	they	-PRON-	PRP
nyp.33433082247127	666	30	begin	begin	VBP
nyp.33433082247127	666	31	to	to	TO
nyp.33433082247127	666	32	grow	grow	VB
nyp.33433082247127	666	33	soft	soft	JJ
nyp.33433082247127	666	34	,	,	,
nyp.33433082247127	666	35	and	and	CC
nyp.33433082247127	666	36	sprinkle	sprinkle	VB
nyp.33433082247127	666	37	them	-PRON-	PRP
nyp.33433082247127	666	38	over	over	RP
nyp.33433082247127	666	39	with	with	IN
nyp.33433082247127	666	40	sugar	sugar	NN
nyp.33433082247127	666	41	;	;	:
nyp.33433082247127	666	42	beat	beat	VBD
nyp.33433082247127	666	43	eight	eight	CD
nyp.33433082247127	666	44	eggs	egg	NNS
nyp.33433082247127	666	45	with	with	IN
nyp.33433082247127	666	46	sugar	sugar	NN
nyp.33433082247127	666	47	,	,	,
nyp.33433082247127	666	48	mix	mix	VB
nyp.33433082247127	666	49	with	with	IN
nyp.33433082247127	666	50	three	three	CD
nyp.33433082247127	666	51	pints	pint	NNS
nyp.33433082247127	666	52	of	of	IN
nyp.33433082247127	666	53	milk	milk	NN
nyp.33433082247127	666	54	,	,	,
nyp.33433082247127	666	55	grate	grate	VB
nyp.33433082247127	666	56	in	in	IN
nyp.33433082247127	666	57	half	half	PDT
nyp.33433082247127	666	58	a	a	DT
nyp.33433082247127	666	59	nutmeg	nutmeg	NN
nyp.33433082247127	666	60	,	,	,
nyp.33433082247127	666	61	and	and	CC
nyp.33433082247127	666	62	turn	turn	VB
nyp.33433082247127	666	63	the	the	DT
nyp.33433082247127	666	64	whole	whole	NN
nyp.33433082247127	666	65	over	over	IN
nyp.33433082247127	666	66	the	the	DT
nyp.33433082247127	666	67	apples	apple	NNS
nyp.33433082247127	666	68	.	.	.
nyp.33433082247127	667	1	Bake	bake	VB
nyp.33433082247127	667	2	thirty	thirty	CD
nyp.33433082247127	667	3	minutes	minute	NNS
nyp.33433082247127	667	4	.	.	.
nyp.33433082247127	668	1	Salad	Salad	NNP
nyp.33433082247127	668	2	of	of	IN
nyp.33433082247127	668	3	Oranges.—Select	Oranges.—Select	NNP
nyp.33433082247127	668	4	four	four	CD
nyp.33433082247127	668	5	good	good	JJ
nyp.33433082247127	668	6	oranges	orange	NNS
nyp.33433082247127	668	7	,	,	,
nyp.33433082247127	668	8	cut	cut	VBD
nyp.33433082247127	668	9	them	-PRON-	PRP
nyp.33433082247127	668	10	into	into	IN
nyp.33433082247127	668	11	thin	thin	JJ
nyp.33433082247127	668	12	slices	slice	NNS
nyp.33433082247127	668	13	;	;	,
nyp.33433082247127	668	14	lay	lie	VBD
nyp.33433082247127	668	15	them	-PRON-	PRP
nyp.33433082247127	668	16	around	around	IN
nyp.33433082247127	668	17	your	-PRON-	PRP$
nyp.33433082247127	668	18	dish	dish	NN
nyp.33433082247127	668	19	,	,	,
nyp.33433082247127	668	20	rest	rest	VB
nyp.33433082247127	668	21	one	one	CD
nyp.33433082247127	668	22	slice	slice	NN
nyp.33433082247127	668	23	on	on	IN
nyp.33433082247127	668	24	the	the	DT
nyp.33433082247127	668	25	other	other	JJ
nyp.33433082247127	668	26	,	,	,
nyp.33433082247127	668	27	shake	shake	VB
nyp.33433082247127	668	28	one	one	CD
nyp.33433082247127	668	29	oz	oz	NN
nyp.33433082247127	668	30	.	.	.
nyp.33433082247127	669	1	of	of	IN
nyp.33433082247127	669	2	sifted	sift	VBN
nyp.33433082247127	669	3	sugar	sugar	NN
nyp.33433082247127	669	4	over	over	RP
nyp.33433082247127	669	5	,	,	,
nyp.33433082247127	669	6	pour	pour	VB
nyp.33433082247127	669	7	over	over	IN
nyp.33433082247127	669	8	half	half	PDT
nyp.33433082247127	669	9	a	a	DT
nyp.33433082247127	669	10	wine	wine	NN
nyp.33433082247127	669	11	glass	glass	NN
nyp.33433082247127	669	12	of	of	IN
nyp.33433082247127	669	13	brandy	brandy	NN
nyp.33433082247127	669	14	,	,	,
nyp.33433082247127	669	15	and	and	CC
nyp.33433082247127	669	16	it	-PRON-	PRP
nyp.33433082247127	669	17	is	be	VBZ
nyp.33433082247127	669	18	ready	ready	JJ
nyp.33433082247127	669	19	to	to	TO
nyp.33433082247127	669	20	serve	serve	VB
nyp.33433082247127	669	21	.	.	.
nyp.33433082247127	670	1	Put	put	VB
nyp.33433082247127	670	2	two	two	CD
nyp.33433082247127	670	3	pieces	piece	NNS
nyp.33433082247127	670	4	on	on	IN
nyp.33433082247127	670	5	the	the	DT
nyp.33433082247127	670	6	plate	plate	NN
nyp.33433082247127	670	7	of	of	IN
nyp.33433082247127	670	8	each	each	DT
nyp.33433082247127	670	9	guest	guest	NN
nyp.33433082247127	670	10	and	and	CC
nyp.33433082247127	670	11	a	a	DT
nyp.33433082247127	670	12	teaspoonful	teaspoonful	NN
nyp.33433082247127	670	13	of	of	IN
nyp.33433082247127	670	14	the	the	DT
nyp.33433082247127	670	15	syrup	syrup	NN
nyp.33433082247127	670	16	.	.	.
nyp.33433082247127	671	1	Salad	Salad	NNP
nyp.33433082247127	671	2	of	of	IN
nyp.33433082247127	671	3	Strawberries.—Take	Strawberries.—Take	NNP
nyp.33433082247127	671	4	a	a	DT
nyp.33433082247127	671	5	quart	quart	NN
nyp.33433082247127	671	6	of	of	IN
nyp.33433082247127	671	7	large	large	JJ
nyp.33433082247127	671	8	nice	nice	JJ
nyp.33433082247127	671	9	straw-	straw-	NN
nyp.33433082247127	671	10	berries	berry	NNS
nyp.33433082247127	671	11	,	,	,
nyp.33433082247127	671	12	put	put	VBD
nyp.33433082247127	671	13	them	-PRON-	PRP
nyp.33433082247127	671	14	into	into	IN
nyp.33433082247127	671	15	a.	a.	NN
nyp.33433082247127	671	16	bowl	bowl	NN
nyp.33433082247127	671	17	with	with	IN
nyp.33433082247127	671	18	half	half	PDT
nyp.33433082247127	671	19	a	a	DT
nyp.33433082247127	671	20	teaspoonful	teaspoonful	NN
nyp.33433082247127	671	21	of	of	IN
nyp.33433082247127	671	22	pow-	pow-	NN
nyp.33433082247127	671	23	dered	dered	JJ
nyp.33433082247127	671	24	cinnamon	cinnamon	NN
nyp.33433082247127	671	25	,	,	,
nyp.33433082247127	671	26	two	two	CD
nyp.33433082247127	671	27	glasses	glass	NNS
nyp.33433082247127	671	28	of	of	IN
nyp.33433082247127	671	29	maraschino	maraschino	NN
nyp.33433082247127	671	30	and	and	CC
nyp.33433082247127	671	31	an	an	DT
nyp.33433082247127	671	32	ounce	ounce	NN
nyp.33433082247127	671	33	of	of	IN
nyp.33433082247127	671	34	sifted	sift	VBN
nyp.33433082247127	671	35	sugar	sugar	NN
nyp.33433082247127	671	36	;	;	:
nyp.33433082247127	671	37	top	top	VB
nyp.33433082247127	671	38	them	-PRON-	PRP
nyp.33433082247127	671	39	lightly	lightly	RB
nyp.33433082247127	671	40	over	over	RB
nyp.33433082247127	671	41	and	and	CC
nyp.33433082247127	671	42	lay	lie	VBD
nyp.33433082247127	671	43	them	-PRON-	PRP
nyp.33433082247127	671	44	in	in	IN
nyp.33433082247127	671	45	pyra-	pyra-	NNP
nyp.33433082247127	671	46	midal	midal	JJ
nyp.33433082247127	671	47	form	form	NN
nyp.33433082247127	671	48	on	on	IN
nyp.33433082247127	671	49	your	-PRON-	PRP$
nyp.33433082247127	671	50	dish	dish	NN
nyp.33433082247127	671	51	,	,	,
nyp.33433082247127	671	52	pouring	pour	VBG
nyp.33433082247127	671	53	the	the	DT
nyp.33433082247127	671	54	syrup	syrup	NN
nyp.33433082247127	671	55	over	over	RP
nyp.33433082247127	671	56	.	.	.
nyp.33433082247127	672	1	Prince	Prince	NNP
nyp.33433082247127	672	2	Floating	float	VBG
nyp.33433082247127	672	3	Island	Island	NNP
nyp.33433082247127	672	4	for	for	IN
nyp.33433082247127	672	5	Dessert.—Set	Dessert.—Set	NFP
nyp.33433082247127	672	6	a	a	DT
nyp.33433082247127	672	7	quart	quart	NN
nyp.33433082247127	672	8	of	of	IN
nyp.33433082247127	672	9	milk	milk	NN
nyp.33433082247127	672	10	to	to	TO
nyp.33433082247127	672	11	boil	boil	VB
nyp.33433082247127	672	12	;	;	:
nyp.33433082247127	672	13	then	then	RB
nyp.33433082247127	672	14	stir	stir	VB
nyp.33433082247127	672	15	into	into	IN
nyp.33433082247127	672	16	it	-PRON-	PRP
nyp.33433082247127	672	17	,	,	,
nyp.33433082247127	672	18	the	the	DT
nyp.33433082247127	672	19	beaten	beat	VBN
nyp.33433082247127	672	20	yolks	yolk	NNS
nyp.33433082247127	672	21	of	of	IN
nyp.33433082247127	672	22	six	six	CD
nyp.33433082247127	672	23	eggs	egg	NNS
nyp.33433082247127	672	24	,	,	,
nyp.33433082247127	672	25	flavor	flavor	NN
nyp.33433082247127	672	26	with	with	IN
nyp.33433082247127	672	27	lemon	lemon	NN
nyp.33433082247127	672	28	or	or	CC
nyp.33433082247127	672	29	rose	rise	VBD
nyp.33433082247127	672	30	,	,	,
nyp.33433082247127	672	31	and	and	CC
nyp.33433082247127	672	32	sweeten	sweeten	VB
nyp.33433082247127	672	33	to	to	IN
nyp.33433082247127	672	34	your	-PRON-	PRP$
nyp.33433082247127	672	35	taste	taste	NN
nyp.33433082247127	672	36	;	;	:
nyp.33433082247127	672	37	whip	whip	VB
nyp.33433082247127	672	38	the	the	DT
nyp.33433082247127	672	39	whites	white	NNS
nyp.33433082247127	672	40	of	of	IN
nyp.33433082247127	672	41	the	the	DT
nyp.33433082247127	672	42	egcrs	egcrs	NNP
nyp.33433082247127	672	43	to	to	IN
nyp.33433082247127	672	44	a	a	DT
nyp.33433082247127	672	45	strong	strong	JJ
nyp.33433082247127	672	46	froth	froth	NN
nyp.33433082247127	672	47	.	.	.
nyp.33433082247127	673	1	When	when	WRB
nyp.33433082247127	673	2	the	the	DT
nyp.33433082247127	673	3	custard	custard	NN
nyp.33433082247127	673	4	thickens	thicken	VBZ
nyp.33433082247127	673	5	pour	pour	VBP
nyp.33433082247127	673	6	it	-PRON-	PRP
nyp.33433082247127	673	7	into	into	IN
nyp.33433082247127	673	8	a	a	DT
nyp.33433082247127	673	9	deep	deep	JJ
nyp.33433082247127	673	10	dish	dish	NN
nyp.33433082247127	673	11	and	and	CC
nyp.33433082247127	673	12	heap	heap	NN
nyp.33433082247127	673	13	the	the	DT
nyp.33433082247127	673	14	frothed	froth	VBN
nyp.33433082247127	673	15	eggs	egg	NNS
nyp.33433082247127	673	16	upon	upon	IN
nyp.33433082247127	673	17	it	-PRON-	PRP
nyp.33433082247127	673	18	.	.	.
nyp.33433082247127	674	1	Serve	serve	VB
nyp.33433082247127	674	2	cold	cold	JJ
nyp.33433082247127	674	3	.	.	.
nyp.33433082247127	675	1	G4	G4	NNP
nyp.33433082247127	675	2	THE	the	DT
nyp.33433082247127	675	3	PRACTICAL	practical	JJ
nyp.33433082247127	675	4	HOUSEKEEPER	housekeeper	NN
nyp.33433082247127	675	5	,	,	,
nyp.33433082247127	675	6	ORNAMENTAL	ornamental	JJ
nyp.33433082247127	675	7	PASTE	paste	NN
nyp.33433082247127	675	8	.	.	.
nyp.33433082247127	676	1	When	when	WRB
nyp.33433082247127	676	2	you	-PRON-	PRP
nyp.33433082247127	676	3	are	be	VBP
nyp.33433082247127	676	4	making	make	VBG
nyp.33433082247127	676	5	puff	puff	NN
nyp.33433082247127	676	6	paste	paste	NN
nyp.33433082247127	676	7	,	,	,
nyp.33433082247127	676	8	if	if	IN
nyp.33433082247127	676	9	you	-PRON-	PRP
nyp.33433082247127	676	10	have	have	VBP
nyp.33433082247127	676	11	a	a	DT
nyp.33433082247127	676	12	surplus	surplus	NN
nyp.33433082247127	676	13	over	over	IN
nyp.33433082247127	676	14	your	-PRON-	PRP$
nyp.33433082247127	676	15	pie	pie	NN
nyp.33433082247127	676	16	ingredients	ingredient	NNS
nyp.33433082247127	676	17	,	,	,
nyp.33433082247127	676	18	roll	roll	VB
nyp.33433082247127	676	19	it	-PRON-	PRP
nyp.33433082247127	676	20	out	out	RP
nyp.33433082247127	676	21	and	and	CC
nyp.33433082247127	676	22	cut	cut	VBD
nyp.33433082247127	676	23	it	-PRON-	PRP
nyp.33433082247127	676	24	in	in	IN
nyp.33433082247127	676	25	leaves	leave	NNS
nyp.33433082247127	676	26	or	or	CC
nyp.33433082247127	676	27	rounds	round	NNS
nyp.33433082247127	676	28	or	or	CC
nyp.33433082247127	676	29	rings	ring	NNS
nyp.33433082247127	676	30	,	,	,
nyp.33433082247127	676	31	or	or	CC
nyp.33433082247127	676	32	any	any	DT
nyp.33433082247127	676	33	design	design	NN
nyp.33433082247127	676	34	you	-PRON-	PRP
nyp.33433082247127	676	35	choose	choose	VBP
nyp.33433082247127	676	36	,	,	,
nyp.33433082247127	676	37	with	with	IN
nyp.33433082247127	676	38	the	the	DT
nyp.33433082247127	676	39	jagging	jag	VBG
nyp.33433082247127	676	40	iron	iron	NN
nyp.33433082247127	676	41	;	;	:
nyp.33433082247127	676	42	and	and	CC
nyp.33433082247127	676	43	bake	bake	VB
nyp.33433082247127	676	44	and	and	CC
nyp.33433082247127	676	45	lay	lie	VBD
nyp.33433082247127	676	46	them	-PRON-	PRP
nyp.33433082247127	676	47	away	away	RB
nyp.33433082247127	676	48	on	on	IN
nyp.33433082247127	676	49	a	a	DT
nyp.33433082247127	676	50	plate	plate	NN
nyp.33433082247127	676	51	.	.	.
nyp.33433082247127	677	1	They	-PRON-	PRP
nyp.33433082247127	677	2	are	be	VBP
nyp.33433082247127	677	3	then	then	RB
nyp.33433082247127	677	4	ready	ready	JJ
nyp.33433082247127	677	5	for	for	IN
nyp.33433082247127	677	6	ornamenting	ornament	VBG
nyp.33433082247127	677	7	Tarts	Tarts	NNPS
nyp.33433082247127	677	8	or	or	CC
nyp.33433082247127	677	9	Custards	Custards	NNPS
nyp.33433082247127	677	10	,	,	,
nyp.33433082247127	677	11	or	or	CC
nyp.33433082247127	677	12	Pumpkin	pumpkin	NN
nyp.33433082247127	677	13	Pies	Pies	NNPS
nyp.33433082247127	677	14	—	—	:
nyp.33433082247127	677	15	as	as	IN
nyp.33433082247127	677	16	these	these	DT
nyp.33433082247127	677	17	pies	pie	NNS
nyp.33433082247127	677	18	can	can	MD
nyp.33433082247127	677	19	not	not	RB
nyp.33433082247127	677	20	be	be	VB
nyp.33433082247127	677	21	ornamented	ornament	VBN
nyp.33433082247127	677	22	until	until	IN
nyp.33433082247127	677	23	baked	baked	JJ
nyp.33433082247127	677	24	and	and	CC
nyp.33433082247127	677	25	perfectly	perfectly	RB
nyp.33433082247127	677	26	cold	cold	JJ
nyp.33433082247127	677	27	.	.	.
nyp.33433082247127	678	1	You	-PRON-	PRP
nyp.33433082247127	678	2	may	may	MD
nyp.33433082247127	678	3	ornament	ornament	VB
nyp.33433082247127	678	4	fritters	fritter	NNS
nyp.33433082247127	678	5	by	by	IN
nyp.33433082247127	678	6	laying	lay	VBG
nyp.33433082247127	678	7	a	a	DT
nyp.33433082247127	678	8	lump	lump	NN
nyp.33433082247127	678	9	of	of	IN
nyp.33433082247127	678	10	jelly	jelly	NN
nyp.33433082247127	678	11	on	on	IN
nyp.33433082247127	678	12	each	each	DT
nyp.33433082247127	678	13	to	to	TO
nyp.33433082247127	678	14	serve	serve	VB
nyp.33433082247127	678	15	.	.	.
nyp.33433082247127	679	1	Ladies	lady	NNS
nyp.33433082247127	679	2	can	can	MD
nyp.33433082247127	679	3	display	display	VB
nyp.33433082247127	679	4	much	much	JJ
nyp.33433082247127	679	5	taste	taste	NN
nyp.33433082247127	679	6	in	in	IN
nyp.33433082247127	679	7	setting	set	VBG
nyp.33433082247127	679	8	their	-PRON-	PRP$
nyp.33433082247127	679	9	tables	table	NNS
nyp.33433082247127	679	10	even	even	RB
nyp.33433082247127	679	11	every	every	DT
nyp.33433082247127	679	12	day	day	NN
nyp.33433082247127	679	13	;	;	:
nyp.33433082247127	679	14	and	and	CC
nyp.33433082247127	679	15	when	when	WRB
nyp.33433082247127	679	16	they	-PRON-	PRP
nyp.33433082247127	679	17	wish	wish	VBP
nyp.33433082247127	679	18	to	to	TO
nyp.33433082247127	679	19	excel	excel	VB
nyp.33433082247127	679	20	they	-PRON-	PRP
nyp.33433082247127	679	21	will	will	MD
nyp.33433082247127	679	22	not	not	RB
nyp.33433082247127	679	23	find	find	VB
nyp.33433082247127	679	24	it	-PRON-	PRP
nyp.33433082247127	679	25	difficult	difficult	JJ
nyp.33433082247127	679	26	.	.	.
nyp.33433082247127	680	1	Habit	habit	NN
nyp.33433082247127	680	2	,	,	,
nyp.33433082247127	680	3	like	like	IN
nyp.33433082247127	680	4	system	system	NN
nyp.33433082247127	680	5	,	,	,
nyp.33433082247127	680	6	is	be	VBZ
nyp.33433082247127	680	7	triumphant	triumphant	JJ
nyp.33433082247127	680	8	in	in	IN
nyp.33433082247127	680	9	its	-PRON-	PRP$
nyp.33433082247127	680	10	sway	sway	NN
nyp.33433082247127	680	11	.	.	.
nyp.33433082247127	681	1	Almond	Almond	NNP
nyp.33433082247127	681	2	Pudding	Pudding	NNP
nyp.33433082247127	681	3	may	may	MD
nyp.33433082247127	681	4	be	be	VB
nyp.33433082247127	681	5	made	make	VBN
nyp.33433082247127	681	6	the	the	DT
nyp.33433082247127	681	7	same	same	JJ
nyp.33433082247127	681	8	as	as	IN
nyp.33433082247127	681	9	Cocoanut	Cocoanut	NNP
nyp.33433082247127	681	10	Pud-	Pud-	NNP
nyp.33433082247127	681	11	ding	ding	NN
nyp.33433082247127	681	12	;	;	:
nyp.33433082247127	681	13	and	and	CC
nyp.33433082247127	681	14	every	every	DT
nyp.33433082247127	681	15	lady	lady	NN
nyp.33433082247127	681	16	can	can	MD
nyp.33433082247127	681	17	,	,	,
nyp.33433082247127	681	18	by	by	IN
nyp.33433082247127	681	19	experimenting	experiment	VBG
nyp.33433082247127	681	20	,	,	,
nyp.33433082247127	681	21	soon	soon	RB
nyp.33433082247127	681	22	learn	learn	VB
nyp.33433082247127	681	23	to	to	TO
nyp.33433082247127	681	24	grace	grace	VB
nyp.33433082247127	681	25	her	-PRON-	PRP$
nyp.33433082247127	681	26	table	table	NN
nyp.33433082247127	681	27	with	with	IN
nyp.33433082247127	681	28	a	a	DT
nyp.33433082247127	681	29	surprising	surprising	JJ
nyp.33433082247127	681	30	variety	variety	NN
nyp.33433082247127	681	31	of	of	IN
nyp.33433082247127	681	32	dishes	dish	NNS
nyp.33433082247127	681	33	,	,	,
nyp.33433082247127	681	34	both	both	CC
nyp.33433082247127	681	35	agreeable	agreeable	JJ
nyp.33433082247127	681	36	and	and	CC
nyp.33433082247127	681	37	pleasant	pleasant	JJ
nyp.33433082247127	681	38	.	.	.
nyp.33433082247127	682	1	Custard	Custard	NNP
nyp.33433082247127	682	2	Pie	Pie	NNP
nyp.33433082247127	682	3	will	will	MD
nyp.33433082247127	682	4	make	make	VB
nyp.33433082247127	682	5	its	-PRON-	PRP$
nyp.33433082247127	682	6	own	own	JJ
nyp.33433082247127	682	7	crust	crust	NN
nyp.33433082247127	682	8	by	by	IN
nyp.33433082247127	682	9	adding	add	VBG
nyp.33433082247127	682	10	four	four	CD
nyp.33433082247127	682	11	spoons-	spoons-	JJ
nyp.33433082247127	682	12	ful	ful	NN
nyp.33433082247127	682	13	of	of	IN
nyp.33433082247127	682	14	flour	flour	NN
nyp.33433082247127	682	15	to	to	IN
nyp.33433082247127	682	16	the	the	DT
nyp.33433082247127	682	17	custard	custard	NN
nyp.33433082247127	682	18	,	,	,
nyp.33433082247127	682	19	when	when	WRB
nyp.33433082247127	682	20	beating	beat	VBG
nyp.33433082247127	682	21	it	-PRON-	PRP
nyp.33433082247127	682	22	,	,	,
nyp.33433082247127	682	23	or	or	CC
nyp.33433082247127	682	24	you	-PRON-	PRP
nyp.33433082247127	682	25	can	can	MD
nyp.33433082247127	682	26	make	make	VB
nyp.33433082247127	682	27	an	an	DT
nyp.33433082247127	682	28	Indian	indian	JJ
nyp.33433082247127	682	29	meal	meal	NN
nyp.33433082247127	682	30	crust	crust	NN
nyp.33433082247127	682	31	,	,	,
nyp.33433082247127	682	32	to	to	IN
nyp.33433082247127	682	33	a	a	DT
nyp.33433082247127	682	34	pumpkin	pumpkin	NN
nyp.33433082247127	682	35	pie	pie	NN
nyp.33433082247127	682	36	,	,	,
nyp.33433082247127	682	37	by	by	IN
nyp.33433082247127	682	38	sifting	sift	VBG
nyp.33433082247127	682	39	meal	meal	NN
nyp.33433082247127	682	40	on	on	IN
nyp.33433082247127	682	41	the	the	DT
nyp.33433082247127	682	42	bottom	bottom	NN
nyp.33433082247127	682	43	of	of	IN
nyp.33433082247127	682	44	the	the	DT
nyp.33433082247127	682	45	square	square	JJ
nyp.33433082247127	682	46	tin	tin	NN
nyp.33433082247127	682	47	,	,	,
nyp.33433082247127	682	48	you	-PRON-	PRP
nyp.33433082247127	682	49	wish	wish	VBP
nyp.33433082247127	682	50	it	-PRON-	PRP
nyp.33433082247127	682	51	baked	bake	VBN
nyp.33433082247127	682	52	in	in	IN
nyp.33433082247127	682	53	.	.	.
nyp.33433082247127	683	1	Or	or	CC
nyp.33433082247127	683	2	you	-PRON-	PRP
nyp.33433082247127	683	3	may-	may-	RB
nyp.33433082247127	683	4	make	make	VBP
nyp.33433082247127	683	5	bread	bread	NN
nyp.33433082247127	683	6	fritters	fritter	NNS
nyp.33433082247127	683	7	,	,	,
nyp.33433082247127	683	8	by	by	IN
nyp.33433082247127	683	9	soaking	soak	VBG
nyp.33433082247127	683	10	dry	dry	JJ
nyp.33433082247127	683	11	bread	bread	NN
nyp.33433082247127	683	12	,	,	,
nyp.33433082247127	683	13	making	make	VBG
nyp.33433082247127	683	14	it	-PRON-	PRP
nyp.33433082247127	683	15	perfectly	perfectly	RB
nyp.33433082247127	683	16	smooth	smooth	JJ
nyp.33433082247127	683	17	,	,	,
nyp.33433082247127	683	18	in	in	IN
nyp.33433082247127	683	19	the	the	DT
nyp.33433082247127	683	20	place	place	NN
nyp.33433082247127	683	21	of	of	IN
nyp.33433082247127	683	22	flour	flour	NN
nyp.33433082247127	683	23	.	.	.
nyp.33433082247127	684	1	You	-PRON-	PRP
nyp.33433082247127	684	2	see	see	VBP
nyp.33433082247127	684	3	these	these	DT
nyp.33433082247127	684	4	things	thing	NNS
nyp.33433082247127	684	5	may	may	MD
nyp.33433082247127	684	6	be	be	VB
nyp.33433082247127	684	7	done	do	VBN
nyp.33433082247127	684	8	for	for	IN
nyp.33433082247127	684	9	economy	economy	NN
nyp.33433082247127	684	10	and	and	CC
nyp.33433082247127	684	11	convenience	convenience	NN
nyp.33433082247127	684	12	.	.	.
nyp.33433082247127	685	1	Dry	dry	JJ
nyp.33433082247127	685	2	bits	bit	NNS
nyp.33433082247127	685	3	of	of	IN
nyp.33433082247127	685	4	cheese	cheese	NN
nyp.33433082247127	685	5	may	may	MD
nyp.33433082247127	685	6	be	be	VB
nyp.33433082247127	685	7	put	put	VBN
nyp.33433082247127	685	8	in	in	IN
nyp.33433082247127	685	9	a	a	DT
nyp.33433082247127	685	10	pan	pan	NN
nyp.33433082247127	685	11	with	with	IN
nyp.33433082247127	685	12	a	a	DT
nyp.33433082247127	685	13	little	little	JJ
nyp.33433082247127	685	14	milk	milk	NN
nyp.33433082247127	685	15	,	,	,
nyp.33433082247127	685	16	grated	grate	VBN
nyp.33433082247127	685	17	or	or	CC
nyp.33433082247127	685	18	cut	cut	VBN
nyp.33433082247127	685	19	fine	fine	JJ
nyp.33433082247127	685	20	,	,	,
nyp.33433082247127	685	21	and	and	CC
nyp.33433082247127	685	22	when	when	WRB
nyp.33433082247127	685	23	soft	soft	JJ
nyp.33433082247127	685	24	pour	pour	VBP
nyp.33433082247127	685	25	it	-PRON-	PRP
nyp.33433082247127	685	26	,	,	,
nyp.33433082247127	685	27	or	or	CC
nyp.33433082247127	685	28	spread	spread	VBD
nyp.33433082247127	685	29	it	-PRON-	PRP
nyp.33433082247127	685	30	on	on	IN
nyp.33433082247127	685	31	toasted	toast	VBN
nyp.33433082247127	685	32	bread	bread	NN
nyp.33433082247127	685	33	.	.	.
nyp.33433082247127	686	1	Children	child	NNS
nyp.33433082247127	686	2	are	be	VBP
nyp.33433082247127	686	3	very	very	RB
nyp.33433082247127	686	4	fond	fond	JJ
nyp.33433082247127	686	5	of	of	IN
nyp.33433082247127	686	6	such	such	JJ
nyp.33433082247127	686	7	fixings	fixing	NNS
nyp.33433082247127	686	8	;	;	:
nyp.33433082247127	686	9	and	and	CC
nyp.33433082247127	686	10	bread	bread	NN
nyp.33433082247127	686	11	fried	fry	VBN
nyp.33433082247127	686	12	brown	brown	JJ
nyp.33433082247127	686	13	on	on	IN
nyp.33433082247127	686	14	both	both	DT
nyp.33433082247127	686	15	sides	side	NNS
nyp.33433082247127	686	16	in	in	IN
nyp.33433082247127	686	17	a	a	DT
nyp.33433082247127	686	18	little	little	JJ
nyp.33433082247127	686	19	butter	butter	NN
nyp.33433082247127	686	20	,	,	,
nyp.33433082247127	686	21	is	be	VBZ
nyp.33433082247127	686	22	very	very	RB
nyp.33433082247127	686	23	nice	nice	JJ
nyp.33433082247127	686	24	;	;	:
nyp.33433082247127	686	25	or	or	CC
nyp.33433082247127	686	26	cheese	cheese	NN
nyp.33433082247127	686	27	,	,	,
nyp.33433082247127	686	28	grated	grate	VBN
nyp.33433082247127	686	29	,	,	,
nyp.33433082247127	686	30	mixed	mix	VBN
nyp.33433082247127	686	31	with	with	IN
nyp.33433082247127	686	32	yolks	yolk	NNS
nyp.33433082247127	686	33	of	of	IN
nyp.33433082247127	686	34	eggs	egg	NNS
nyp.33433082247127	686	35	;	;	,
nyp.33433082247127	686	36	grated	grate	VBN
nyp.33433082247127	686	37	bread	bread	NN
nyp.33433082247127	686	38	,	,	,
nyp.33433082247127	686	39	a	a	DT
nyp.33433082247127	686	40	little	little	JJ
nyp.33433082247127	686	41	butter	butter	NN
nyp.33433082247127	686	42	,	,	,
nyp.33433082247127	686	43	mustard	mustard	NN
nyp.33433082247127	686	44	,	,	,
nyp.33433082247127	686	45	salt	salt	NN
nyp.33433082247127	686	46	and	and	CC
nyp.33433082247127	686	47	pepper	pepper	NN
nyp.33433082247127	686	48	,	,	,
nyp.33433082247127	686	49	poured	pour	VBD
nyp.33433082247127	686	50	on	on	RP
nyp.33433082247127	686	51	to	to	IN
nyp.33433082247127	686	52	slices	slice	NNS
nyp.33433082247127	686	53	of	of	IN
nyp.33433082247127	686	54	bread	bread	NN
nyp.33433082247127	686	55	,	,	,
nyp.33433082247127	686	56	and	and	CC
nyp.33433082247127	686	57	put	put	VBN
nyp.33433082247127	686	58	in	in	IN
nyp.33433082247127	686	59	the	the	DT
nyp.33433082247127	686	60	oven	oven	NN
nyp.33433082247127	686	61	and	and	CC
nyp.33433082247127	686	62	browned	brown	VBN
nyp.33433082247127	686	63	over	over	RP
nyp.33433082247127	686	64	.	.	.
nyp.33433082247127	687	1	These	these	DT
nyp.33433082247127	687	2	are	be	VBP
nyp.33433082247127	687	3	simple	simple	JJ
nyp.33433082247127	687	4	in	in	IN
nyp.33433082247127	687	5	themselves	-PRON-	PRP
nyp.33433082247127	687	6	,	,	,
nyp.33433082247127	687	7	yet	yet	CC
nyp.33433082247127	687	8	very	very	RB
nyp.33433082247127	687	9	palatable	palatable	JJ
nyp.33433082247127	687	10	and	and	CC
nyp.33433082247127	687	11	healthy	healthy	JJ
nyp.33433082247127	687	12	,	,	,
nyp.33433082247127	687	13	in	in	IN
nyp.33433082247127	687	14	warm	warm	JJ
nyp.33433082247127	687	15	weather	weather	NN
nyp.33433082247127	687	16	.	.	.
nyp.33433082247127	688	1	Tin	Tin	NNP
nyp.33433082247127	688	2	forms	form	NNS
nyp.33433082247127	688	3	are	be	VBP
nyp.33433082247127	688	4	nicer	nice	JJR
nyp.33433082247127	688	5	than	than	IN
nyp.33433082247127	688	6	bags	bag	NNS
nyp.33433082247127	688	7	for	for	IN
nyp.33433082247127	688	8	boiling	boil	VBG
nyp.33433082247127	688	9	puddings	pudding	NNS
nyp.33433082247127	688	10	,	,	,
nyp.33433082247127	688	11	and	and	CC
nyp.33433082247127	688	12	save	save	VB
nyp.33433082247127	688	13	work	work	NN
nyp.33433082247127	688	14	and	and	CC
nyp.33433082247127	688	15	paste	paste	NN
nyp.33433082247127	688	16	.	.	.
nyp.33433082247127	689	1	PUDDINGS	pudding	NNS
nyp.33433082247127	689	2	.	.	.
nyp.33433082247127	690	1	Citron	Citron	NNP
nyp.33433082247127	690	2	Pudding.—Three	Pudding.—Three	NNP
nyp.33433082247127	690	3	eggs	egg	NNS
nyp.33433082247127	690	4	,	,	,
nyp.33433082247127	690	5	two	two	CD
nyp.33433082247127	690	6	spoonsful	spoonsful	NN
nyp.33433082247127	690	7	of	of	IN
nyp.33433082247127	690	8	flour	flour	NN
nyp.33433082247127	690	9	,	,	,
nyp.33433082247127	690	10	half	half	PDT
nyp.33433082247127	690	11	a	a	DT
nyp.33433082247127	690	12	pint	pint	NN
nyp.33433082247127	690	13	of	of	IN
nyp.33433082247127	690	14	warm	warm	JJ
nyp.33433082247127	690	15	milk	milk	NN
nyp.33433082247127	690	16	and	and	CC
nyp.33433082247127	690	17	half	half	PDT
nyp.33433082247127	690	18	a	a	DT
nyp.33433082247127	690	19	teacupful	teacupful	NN
nyp.33433082247127	690	20	of	of	IN
nyp.33433082247127	690	21	dried	dry	VBN
nyp.33433082247127	690	22	citron	citron	NNP
nyp.33433082247127	690	23	;	;	,
nyp.33433082247127	690	24	cut	cut	VBN
nyp.33433082247127	690	25	small	small	JJ
nyp.33433082247127	690	26	.	.	.
nyp.33433082247127	691	1	Bake	bake	VB
nyp.33433082247127	691	2	in	in	IN
nyp.33433082247127	691	3	buttered	buttered	JJ
nyp.33433082247127	691	4	cups	cup	NNS
nyp.33433082247127	691	5	in	in	IN
nyp.33433082247127	691	6	a	a	DT
nyp.33433082247127	691	7	quick	quick	JJ
nyp.33433082247127	691	8	oven	oven	NN
nyp.33433082247127	691	9	.	.	.
nyp.33433082247127	692	1	Turn	turn	VB
nyp.33433082247127	692	2	them	-PRON-	PRP
nyp.33433082247127	692	3	out	out	RP
nyp.33433082247127	692	4	on	on	IN
nyp.33433082247127	692	5	a	a	DT
nyp.33433082247127	692	6	platter	platter	NN
nyp.33433082247127	692	7	.	.	.
nyp.33433082247127	693	1	Poor	Poor	NNP
nyp.33433082247127	693	2	Man	Man	NNP
nyp.33433082247127	693	3	's	's	POS
nyp.33433082247127	693	4	Pudding.—One	pudding.—one	CD
nyp.33433082247127	693	5	quart	quart	NN
nyp.33433082247127	693	6	of	of	IN
nyp.33433082247127	693	7	milk	milk	NN
nyp.33433082247127	693	8	;	;	:
nyp.33433082247127	693	9	boil	boil	VB
nyp.33433082247127	693	10	and	and	CC
nyp.33433082247127	693	11	stir	stir	VB
nyp.33433082247127	693	12	in	in	IN
nyp.33433082247127	693	13	four	four	CD
nyp.33433082247127	693	14	table	table	NN
nyp.33433082247127	693	15	spoonsful	spoonsful	NN
nyp.33433082247127	693	16	of	of	IN
nyp.33433082247127	693	17	flour	flour	NN
nyp.33433082247127	693	18	;	;	:
nyp.33433082247127	693	19	continue	continue	VB
nyp.33433082247127	693	20	the	the	DT
nyp.33433082247127	693	21	boiling	boiling	NN
nyp.33433082247127	693	22	,	,	,
nyp.33433082247127	693	23	stir-	stir-	NNS
nyp.33433082247127	693	24	ring	ring	VBP
nyp.33433082247127	693	25	it	-PRON-	PRP
nyp.33433082247127	693	26	half	half	PDT
nyp.33433082247127	693	27	an	an	DT
nyp.33433082247127	693	28	hour	hour	NN
nyp.33433082247127	693	29	;	;	:
nyp.33433082247127	693	30	then	then	RB
nyp.33433082247127	693	31	mould	mould	NN
nyp.33433082247127	693	32	and	and	CC
nyp.33433082247127	693	33	eat	eat	VB
nyp.33433082247127	693	34	it	-PRON-	PRP
nyp.33433082247127	693	35	when	when	WRB
nyp.33433082247127	693	36	cold	cold	JJ
nyp.33433082247127	693	37	,	,	,
nyp.33433082247127	693	38	with	with	IN
nyp.33433082247127	693	39	sweetened	sweeten	VBN
nyp.33433082247127	693	40	cream	cream	NN
nyp.33433082247127	693	41	and	and	CC
nyp.33433082247127	693	42	nutmeg	nutmeg	NN
nyp.33433082247127	693	43	.	.	.
nyp.33433082247127	694	1	Wet	wet	VB
nyp.33433082247127	694	2	up	up	RP
nyp.33433082247127	694	3	the	the	DT
nyp.33433082247127	694	4	flour	flour	NN
nyp.33433082247127	694	5	before	before	IN
nyp.33433082247127	694	6	put-	put-	XX
nyp.33433082247127	694	7	tins	tin	NNS
nyp.33433082247127	694	8	:	:	:
nyp.33433082247127	694	9	it	-PRON-	PRP
nyp.33433082247127	694	10	into	into	IN
nyp.33433082247127	694	11	the	the	DT
nyp.33433082247127	694	12	boiling	boiling	NN
nyp.33433082247127	694	13	milk	milk	NN
nyp.33433082247127	694	14	.	.	.
nyp.33433082247127	695	1	Farina	Farina	NNP
nyp.33433082247127	695	2	Pudding.—One	pudding.—one	CD
nyp.33433082247127	695	3	quart	quart	NN
nyp.33433082247127	695	4	of	of	IN
nyp.33433082247127	695	5	milk	milk	NN
nyp.33433082247127	695	6	,	,	,
nyp.33433082247127	695	7	boil	boil	VB
nyp.33433082247127	695	8	it	-PRON-	PRP
nyp.33433082247127	695	9	;	;	:
nyp.33433082247127	695	10	when	when	WRB
nyp.33433082247127	695	11	warm	warm	JJ
nyp.33433082247127	695	12	put	put	VBN
nyp.33433082247127	695	13	in	in	IN
nyp.33433082247127	695	14	four	four	CD
nyp.33433082247127	695	15	beaten'eggs	beaten'eggs	NN
nyp.33433082247127	695	16	,	,	,
nyp.33433082247127	695	17	half	half	PDT
nyp.33433082247127	695	18	a	a	DT
nyp.33433082247127	695	19	pound	pound	NN
nyp.33433082247127	695	20	of	of	IN
nyp.33433082247127	695	21	sugar	sugar	NN
nyp.33433082247127	695	22	;	;	:
nyp.33433082247127	695	23	then	then	RB
nyp.33433082247127	695	24	pour	pour	VB
nyp.33433082247127	695	25	it	-PRON-	PRP
nyp.33433082247127	695	26	in	in	IN
nyp.33433082247127	695	27	a	a	DT
nyp.33433082247127	695	28	deep	deep	JJ
nyp.33433082247127	695	29	dish	dish	NN
nyp.33433082247127	695	30	and	and	CC
nyp.33433082247127	695	31	bake	bake	VB
nyp.33433082247127	695	32	as	as	IN
nyp.33433082247127	695	33	custard	custard	NN
nyp.33433082247127	695	34	.	.	.
nyp.33433082247127	696	1	Spice	spice	NN
nyp.33433082247127	696	2	or	or	CC
nyp.33433082247127	696	3	flavor	flavor	VB
nyp.33433082247127	696	4	it	-PRON-	PRP
nyp.33433082247127	696	5	to	to	TO
nyp.33433082247127	696	6	laste	laste	VB
nyp.33433082247127	696	7	.	.	.
nyp.33433082247127	697	1	Ice	ice	NN
nyp.33433082247127	697	2	Pudding.—Boil	Pudding.—Boil	NNP
nyp.33433082247127	697	3	one	one	CD
nyp.33433082247127	697	4	quart	quart	NN
nyp.33433082247127	697	5	of	of	IN
nyp.33433082247127	697	6	milk	milk	NN
nyp.33433082247127	697	7	or	or	CC
nyp.33433082247127	697	8	water	water	NN
nyp.33433082247127	697	9	,	,	,
nyp.33433082247127	697	10	put	put	VBN
nyp.33433082247127	697	11	quarter	quarter	NN
nyp.33433082247127	697	12	of	of	IN
nyp.33433082247127	697	13	a	a	DT
nyp.33433082247127	697	14	pound	pound	NN
nyp.33433082247127	697	15	of	of	IN
nyp.33433082247127	697	16	farina	farina	NNP
nyp.33433082247127	697	17	.	.	.
nyp.33433082247127	698	1	Boil	Boil	NNP
nyp.33433082247127	698	2	three	three	CD
nyp.33433082247127	698	3	quarters	quarter	NNS
nyp.33433082247127	698	4	of	of	IN
nyp.33433082247127	698	5	an	an	DT
nyp.33433082247127	698	6	hour	hour	NN
nyp.33433082247127	698	7	.	.	.
nyp.33433082247127	699	1	When	when	WRB
nyp.33433082247127	699	2	done	do	VBN
nyp.33433082247127	699	3	pour	pour	VBP
nyp.33433082247127	699	4	it	-PRON-	PRP
nyp.33433082247127	699	5	in	in	IN
nyp.33433082247127	699	6	a	a	DT
nyp.33433082247127	699	7	mould	mould	NN
nyp.33433082247127	699	8	and	and	CC
nyp.33433082247127	699	9	eat	eat	VB
nyp.33433082247127	699	10	with	with	IN
nyp.33433082247127	699	11	sweetened	sweeten	VBN
nyp.33433082247127	699	12	wine	wine	NN
nyp.33433082247127	699	13	and	and	CC
nyp.33433082247127	699	14	nutmeg	nutmeg	NN
nyp.33433082247127	699	15	.	.	.
nyp.33433082247127	700	1	The	the	DT
nyp.33433082247127	700	2	remainder	remainder	NN
nyp.33433082247127	700	3	may	may	MD
nyp.33433082247127	700	4	be	be	VB
nyp.33433082247127	700	5	sliced	slice	VBN
nyp.33433082247127	700	6	and	and	CC
nyp.33433082247127	700	7	fried	fry	VBN
nyp.33433082247127	700	8	brown	brown	NNP
nyp.33433082247127	700	9	for	for	IN
nyp.33433082247127	700	10	breakfast	breakfast	NN
nyp.33433082247127	700	11	,	,	,
nyp.33433082247127	700	12	the	the	DT
nyp.33433082247127	700	13	same	same	JJ
nyp.33433082247127	700	14	as	as	IN
nyp.33433082247127	700	15	cold	cold	JJ
nyp.33433082247127	700	16	mush	mush	NN
nyp.33433082247127	700	17	,	,	,
nyp.33433082247127	700	18	with	with	IN
nyp.33433082247127	700	19	maple	maple	NN
nyp.33433082247127	700	20	molasses	molasse	NNS
nyp.33433082247127	700	21	and	and	CC
nyp.33433082247127	700	22	butter	butter	NN
nyp.33433082247127	700	23	.	.	.
nyp.33433082247127	701	1	Musk	musk	NN
nyp.33433082247127	701	2	Pudding.—Take	pudding.—take	NN
nyp.33433082247127	701	3	cold	cold	JJ
nyp.33433082247127	701	4	mush	mush	NN
nyp.33433082247127	701	5	and	and	CC
nyp.33433082247127	701	6	break	break	VB
nyp.33433082247127	701	7	it	-PRON-	PRP
nyp.33433082247127	701	8	up	up	RP
nyp.33433082247127	701	9	fine	fine	RB
nyp.33433082247127	701	10	in	in	IN
nyp.33433082247127	701	11	a	a	DT
nyp.33433082247127	701	12	quart	quart	NN
nyp.33433082247127	701	13	of	of	IN
nyp.33433082247127	701	14	sweet	sweet	JJ
nyp.33433082247127	701	15	milk	milk	NN
nyp.33433082247127	701	16	;	;	:
nyp.33433082247127	701	17	break	break	VB
nyp.33433082247127	701	18	in	in	RP
nyp.33433082247127	701	19	two	two	CD
nyp.33433082247127	701	20	eggs	egg	NNS
nyp.33433082247127	701	21	well	well	RB
nyp.33433082247127	701	22	beaten	beat	VBN
nyp.33433082247127	701	23	,	,	,
nyp.33433082247127	701	24	a	a	DT
nyp.33433082247127	701	25	tea-	tea-	JJ
nyp.33433082247127	701	26	cupful	cupful	NN
nyp.33433082247127	701	27	of	of	IN
nyp.33433082247127	701	28	molasses	molasses	NN
nyp.33433082247127	701	29	,	,	,
nyp.33433082247127	701	30	a	a	DT
nyp.33433082247127	701	31	teaspoonful	teaspoonful	NN
nyp.33433082247127	701	32	of	of	IN
nyp.33433082247127	701	33	ginger	ginger	NN
nyp.33433082247127	701	34	,	,	,
nyp.33433082247127	701	35	a	a	DT
nyp.33433082247127	701	36	little	little	JJ
nyp.33433082247127	701	37	salt	salt	NN
nyp.33433082247127	701	38	,	,	,
nyp.33433082247127	701	39	Bake	bake	VB
nyp.33433082247127	701	40	one	one	CD
nyp.33433082247127	701	41	hour	hour	NN
nyp.33433082247127	701	42	.	.	.
nyp.33433082247127	702	1	5	5	LS
nyp.33433082247127	702	2	AND	and	CC
nyp.33433082247127	702	3	YOVSa	YOVSa	NNPS
nyp.33433082247127	702	4	WOMAN	WOMAN	NNP
nyp.33433082247127	702	5	'S	's	POS
nyp.33433082247127	702	6	FRIEND	friend	NN
nyp.33433082247127	702	7	.	.	.
nyp.33433082247127	703	1	69	69	CD
nyp.33433082247127	703	2	Puddings	pudding	NNS
nyp.33433082247127	703	3	in	in	IN
nyp.33433082247127	703	4	Haste.—Shred	Haste.—Shred	NNP
nyp.33433082247127	703	5	suet	suet	NN
nyp.33433082247127	703	6	and	and	CC
nyp.33433082247127	703	7	put	put	VBD
nyp.33433082247127	703	8	it	-PRON-	PRP
nyp.33433082247127	703	9	with	with	IN
nyp.33433082247127	703	10	grated	grate	VBN
nyp.33433082247127	703	11	bread	bread	NN
nyp.33433082247127	703	12	,	,	,
nyp.33433082247127	703	13	a	a	DT
nyp.33433082247127	703	14	few	few	JJ
nyp.33433082247127	703	15	currants	currant	NNS
nyp.33433082247127	703	16	,	,	,
nyp.33433082247127	703	17	the	the	DT
nyp.33433082247127	703	18	yolks	yolk	NNS
nyp.33433082247127	703	19	of	of	IN
nyp.33433082247127	703	20	four	four	CD
nyp.33433082247127	703	21	eggs	egg	NNS
nyp.33433082247127	703	22	,	,	,
nyp.33433082247127	703	23	and	and	CC
nyp.33433082247127	703	24	the	the	DT
nyp.33433082247127	703	25	whites	white	NNS
nyp.33433082247127	703	26	of	of	IN
nyp.33433082247127	703	27	two	two	CD
nyp.33433082247127	703	28	,	,	,
nyp.33433082247127	703	29	some	some	DT
nyp.33433082247127	703	30	grated	grate	VBN
nyp.33433082247127	703	31	lemon	lemon	NN
nyp.33433082247127	703	32	and	and	CC
nyp.33433082247127	703	33	a	a	DT
nyp.33433082247127	703	34	little	little	JJ
nyp.33433082247127	703	35	ginger	ginger	NN
nyp.33433082247127	703	36	.	.	.
nyp.33433082247127	704	1	Make	make	VB
nyp.33433082247127	704	2	into	into	IN
nyp.33433082247127	704	3	little	little	JJ
nyp.33433082247127	704	4	balls	ball	NNS
nyp.33433082247127	704	5	the	the	DT
nyp.33433082247127	704	6	size	size	NN
nyp.33433082247127	704	7	of	of	IN
nyp.33433082247127	704	8	an	an	DT
nyp.33433082247127	704	9	egg	egg	NN
nyp.33433082247127	704	10	,	,	,
nyp.33433082247127	704	11	roll	roll	VB
nyp.33433082247127	704	12	in	in	IN
nyp.33433082247127	704	13	a	a	DT
nyp.33433082247127	704	14	little	little	JJ
nyp.33433082247127	704	15	flour	flour	NN
nyp.33433082247127	704	16	,	,	,
nyp.33433082247127	704	17	throw	throw	VB
nyp.33433082247127	704	18	them	-PRON-	PRP
nyp.33433082247127	704	19	in	in	IN
nyp.33433082247127	704	20	boiling	boil	VBG
nyp.33433082247127	704	21	water	water	NN
nyp.33433082247127	704	22	,	,	,
nyp.33433082247127	704	23	and	and	CC
nyp.33433082247127	704	24	boil	boil	VB
nyp.33433082247127	704	25	twenty	twenty	CD
nyp.33433082247127	704	26	minutes	minute	NNS
nyp.33433082247127	704	27	.	.	.
nyp.33433082247127	705	1	When	when	WRB
nyp.33433082247127	705	2	done	do	VBN
nyp.33433082247127	705	3	they	-PRON-	PRP
nyp.33433082247127	705	4	will	will	MD
nyp.33433082247127	705	5	rise	rise	VB
nyp.33433082247127	705	6	to	to	IN
nyp.33433082247127	705	7	the	the	DT
nyp.33433082247127	705	8	top	top	NN
nyp.33433082247127	705	9	.	.	.
nyp.33433082247127	706	1	Eat	eat	VB
nyp.33433082247127	706	2	with	with	IN
nyp.33433082247127	706	3	sweet	sweet	JJ
nyp.33433082247127	706	4	sauce	sauce	NN
nyp.33433082247127	706	5	.	.	.
nyp.33433082247127	707	1	Bread	bread	NN
nyp.33433082247127	707	2	-	-	HYPH
nyp.33433082247127	707	3	and	and	CC
nyp.33433082247127	707	4	-	-	HYPH
nyp.33433082247127	707	5	Butter	Butter	NNP
nyp.33433082247127	707	6	Fruit	Fruit	NNP
nyp.33433082247127	707	7	Pudding.—Slice	Pudding.—Slice	NNP
nyp.33433082247127	707	8	one	one	CD
nyp.33433082247127	707	9	pound	pound	NN
nyp.33433082247127	707	10	of	of	IN
nyp.33433082247127	707	11	light	light	JJ
nyp.33433082247127	707	12	bread	bread	NN
nyp.33433082247127	707	13	thin	thin	RB
nyp.33433082247127	707	14	,	,	,
nyp.33433082247127	707	15	spread	spread	VBD
nyp.33433082247127	707	16	the	the	DT
nyp.33433082247127	707	17	slices	slice	NNS
nyp.33433082247127	707	18	with	with	IN
nyp.33433082247127	707	19	butter	butter	NN
nyp.33433082247127	707	20	,	,	,
nyp.33433082247127	707	21	and	and	CC
nyp.33433082247127	707	22	between	between	IN
nyp.33433082247127	707	23	each	each	DT
nyp.33433082247127	707	24	layer	layer	NN
nyp.33433082247127	707	25	of	of	IN
nyp.33433082247127	707	26	bread	bread	NN
nyp.33433082247127	707	27	strew	strew	VB
nyp.33433082247127	707	28	any	any	DT
nyp.33433082247127	707	29	kind	kind	NN
nyp.33433082247127	707	30	of	of	IN
nyp.33433082247127	707	31	fruit	fruit	NN
nyp.33433082247127	707	32	,	,	,
nyp.33433082247127	707	33	apple	apple	NN
nyp.33433082247127	707	34	sauce	sauce	NN
nyp.33433082247127	707	35	or	or	CC
nyp.33433082247127	707	36	stewed	stew	VBN
nyp.33433082247127	707	37	peaches	peach	NNS
nyp.33433082247127	707	38	,	,	,
nyp.33433082247127	707	39	citron	citron	NNP
nyp.33433082247127	707	40	cut	cut	VBD
nyp.33433082247127	707	41	in	in	IN
nyp.33433082247127	707	42	slips	slip	NNS
nyp.33433082247127	707	43	or	or	CC
nyp.33433082247127	707	44	seeded	seed	VBN
nyp.33433082247127	707	45	raisins	raisin	NNS
nyp.33433082247127	707	46	;	;	,
nyp.33433082247127	707	47	beat	beat	VBN
nyp.33433082247127	707	48	together	together	RB
nyp.33433082247127	707	49	eight	eight	CD
nyp.33433082247127	707	50	eggs	egg	NNS
nyp.33433082247127	707	51	and	and	CC
nyp.33433082247127	707	52	four	four	CD
nyp.33433082247127	707	53	tablespoonsful	tablespoonsful	NN
nyp.33433082247127	707	54	of	of	IN
nyp.33433082247127	707	55	powdered	powdered	NNP
nyp.33433082247127	707	56	su-	su-	NNP
nyp.33433082247127	707	57	gar	gar	NNP
nyp.33433082247127	707	58	;	;	:
nyp.33433082247127	707	59	mix	mix	VB
nyp.33433082247127	707	60	with	with	IN
nyp.33433082247127	707	61	three	three	CD
nyp.33433082247127	707	62	pints	pint	NNS
nyp.33433082247127	707	63	of	of	IN
nyp.33433082247127	707	64	milk	milk	NN
nyp.33433082247127	707	65	,	,	,
nyp.33433082247127	707	66	half	half	NN
nyp.33433082247127	707	67	of	of	IN
nyp.33433082247127	707	68	a	a	DT
nyp.33433082247127	707	69	grated	grate	VBN
nyp.33433082247127	707	70	nutmeg	nutmeg	NN
nyp.33433082247127	707	71	;	;	:
nyp.33433082247127	707	72	turn	turn	VB
nyp.33433082247127	707	73	it	-PRON-	PRP
nyp.33433082247127	707	74	on	on	IN
nyp.33433082247127	707	75	the	the	DT
nyp.33433082247127	707	76	bread	bread	NN
nyp.33433082247127	707	77	and	and	CC
nyp.33433082247127	707	78	when	when	WRB
nyp.33433082247127	707	79	one	one	CD
nyp.33433082247127	707	80	half	half	NN
nyp.33433082247127	707	81	is	be	VBZ
nyp.33433082247127	707	82	absorbed	absorb	VBN
nyp.33433082247127	707	83	bake	bake	NN
nyp.33433082247127	707	84	three	three	CD
nyp.33433082247127	707	85	quarters	quarter	NNS
nyp.33433082247127	707	86	of	of	IN
nyp.33433082247127	707	87	an	an	DT
nyp.33433082247127	707	88	hour	hour	NN
nyp.33433082247127	707	89	.	.	.
nyp.33433082247127	708	1	Flour	flour	NN
nyp.33433082247127	708	2	Padding.—Into	Padding.—Into	NNPS
nyp.33433082247127	708	3	one	one	CD
nyp.33433082247127	708	4	quart	quart	NN
nyp.33433082247127	708	5	of	of	IN
nyp.33433082247127	708	6	milk	milk	NN
nyp.33433082247127	708	7	stir	stir	VB
nyp.33433082247127	708	8	one	one	CD
nyp.33433082247127	708	9	and	and	CC
nyp.33433082247127	708	10	a	a	DT
nyp.33433082247127	708	11	half	half	JJ
nyp.33433082247127	708	12	pint	pint	NN
nyp.33433082247127	708	13	of	of	IN
nyp.33433082247127	708	14	sifted	sift	VBN
nyp.33433082247127	708	15	flour	flour	NN
nyp.33433082247127	708	16	,	,	,
nyp.33433082247127	708	17	add	add	VB
nyp.33433082247127	708	18	eight	eight	CD
nyp.33433082247127	708	19	beaten	beat	VBN
nyp.33433082247127	708	20	eggs	egg	NNS
nyp.33433082247127	708	21	,	,	,
nyp.33433082247127	708	22	two	two	CD
nyp.33433082247127	708	23	oz	oz	NN
nyp.33433082247127	708	24	.	.	.
nyp.33433082247127	709	1	of	of	IN
nyp.33433082247127	709	2	molted	molt	VBN
nyp.33433082247127	709	3	butter	butter	NN
nyp.33433082247127	709	4	,	,	,
nyp.33433082247127	709	5	half	half	PDT
nyp.33433082247127	709	6	a	a	DT
nyp.33433082247127	709	7	nutmeg	nutmeg	NN
nyp.33433082247127	709	8	,	,	,
nyp.33433082247127	709	9	a	a	DT
nyp.33433082247127	709	10	little	little	JJ
nyp.33433082247127	709	11	salt	salt	NN
nyp.33433082247127	709	12	,	,	,
nyp.33433082247127	709	13	half	half	PDT
nyp.33433082247127	709	14	a	a	DT
nyp.33433082247127	709	15	pound	pound	NN
nyp.33433082247127	709	16	of	of	IN
nyp.33433082247127	709	17	raisins	raisin	NNS
nyp.33433082247127	709	18	.	.	.
nyp.33433082247127	710	1	Bake	bake	VB
nyp.33433082247127	710	2	or	or	CC
nyp.33433082247127	710	3	boil	boil	VB
nyp.33433082247127	710	4	.	.	.
nyp.33433082247127	711	1	Serve	serve	VB
nyp.33433082247127	711	2	with	with	IN
nyp.33433082247127	711	3	rich	rich	JJ
nyp.33433082247127	711	4	sauce	sauce	NN
nyp.33433082247127	711	5	.	.	.
nyp.33433082247127	712	1	A	a	DT
nyp.33433082247127	712	2	Quick	quick	RB
nyp.33433082247127	712	3	-	-	HYPH
nyp.33433082247127	712	4	made	make	VBN
nyp.33433082247127	712	5	Pudding.—Flour	Pudding.—Flour	NNP
nyp.33433082247127	712	6	and	and	CC
nyp.33433082247127	712	7	suet	suet	VB
nyp.33433082247127	712	8	half	half	PDT
nyp.33433082247127	712	9	a	a	DT
nyp.33433082247127	712	10	pound	pound	NN
nyp.33433082247127	712	11	each	each	DT
nyp.33433082247127	712	12	,	,	,
nyp.33433082247127	712	13	four	four	CD
nyp.33433082247127	712	14	eggs	egg	NNS
nyp.33433082247127	712	15	,	,	,
nyp.33433082247127	712	16	a	a	DT
nyp.33433082247127	712	17	cup	cup	NN
nyp.33433082247127	712	18	of	of	IN
nyp.33433082247127	712	19	new	new	JJ
nyp.33433082247127	712	20	milk	milk	NN
nyp.33433082247127	712	21	,	,	,
nyp.33433082247127	712	22	a	a	DT
nyp.33433082247127	712	23	little	little	JJ
nyp.33433082247127	712	24	mace	mace	NN
nyp.33433082247127	712	25	,	,	,
nyp.33433082247127	712	26	a	a	DT
nyp.33433082247127	712	27	cup	cup	NN
nyp.33433082247127	712	28	of	of	IN
nyp.33433082247127	712	29	raisins	raisin	NNS
nyp.33433082247127	712	30	,	,	,
nyp.33433082247127	712	31	and	and	CC
nyp.33433082247127	712	32	one	one	CD
nyp.33433082247127	712	33	of	of	IN
nyp.33433082247127	712	34	currants	currant	NNS
nyp.33433082247127	712	35	.	.	.
nyp.33433082247127	713	1	Boil	Boil	NNP
nyp.33433082247127	713	2	three	three	CD
nyp.33433082247127	713	3	quarters	quarter	NNS
nyp.33433082247127	713	4	of	of	IN
nyp.33433082247127	713	5	an	an	DT
nyp.33433082247127	713	6	hour	hour	NN
nyp.33433082247127	713	7	.	.	.
nyp.33433082247127	714	1	Boiled	boil	VBN
nyp.33433082247127	714	2	Bread	Bread	NNP
nyp.33433082247127	714	3	Pudding.—One	Pudding.—One	NNP
nyp.33433082247127	714	4	pound	pound	NN
nyp.33433082247127	714	5	of	of	IN
nyp.33433082247127	714	6	bread	bread	NN
nyp.33433082247127	714	7	soaked	soak	VBN
nyp.33433082247127	714	8	in	in	IN
nyp.33433082247127	714	9	cold	cold	JJ
nyp.33433082247127	714	10	water	water	NN
nyp.33433082247127	714	11	,	,	,
nyp.33433082247127	714	12	when	when	WRB
nyp.33433082247127	714	13	soft	soft	JJ
nyp.33433082247127	714	14	drain	drain	NN
nyp.33433082247127	714	15	off	off	IN
nyp.33433082247127	714	16	the	the	DT
nyp.33433082247127	714	17	water	water	NN
nyp.33433082247127	714	18	,	,	,
nyp.33433082247127	714	19	mash	mash	VB
nyp.33433082247127	714	20	the	the	DT
nyp.33433082247127	714	21	bread	bread	NN
nyp.33433082247127	714	22	,	,	,
nyp.33433082247127	714	23	and	and	CC
nyp.33433082247127	714	24	mix	mix	VB
nyp.33433082247127	714	25	with	with	IN
nyp.33433082247127	714	26	it	-PRON-	PRP
nyp.33433082247127	714	27	a	a	DT
nyp.33433082247127	714	28	half	half	NN
nyp.33433082247127	714	29	teacupful	teacupful	NN
nyp.33433082247127	714	30	of	of	IN
nyp.33433082247127	714	31	flour	flour	NN
nyp.33433082247127	714	32	,	,	,
nyp.33433082247127	714	33	three	three	CD
nyp.33433082247127	714	34	eggs	egg	NNS
nyp.33433082247127	714	35	,	,	,
nyp.33433082247127	714	36	salt	salt	NN
nyp.33433082247127	714	37	,	,	,
nyp.33433082247127	714	38	an	an	DT
nyp.33433082247127	714	39	ounce	ounce	NN
nyp.33433082247127	714	40	of	of	IN
nyp.33433082247127	714	41	butter	butter	NN
nyp.33433082247127	714	42	,	,	,
nyp.33433082247127	714	43	and	and	CC
nyp.33433082247127	714	44	sufficient	sufficient	JJ
nyp.33433082247127	714	45	milk	milk	NN
nyp.33433082247127	714	46	to	to	TO
nyp.33433082247127	714	47	render	render	VB
nyp.33433082247127	714	48	it	-PRON-	PRP
nyp.33433082247127	714	49	a	a	DT
nyp.33433082247127	714	50	thick	thick	JJ
nyp.33433082247127	714	51	bat-	bat-	NNP
nyp.33433082247127	714	52	rer	rer	NNP
nyp.33433082247127	714	53	;	;	:
nyp.33433082247127	714	54	mix	mix	VB
nyp.33433082247127	714	55	well	well	RB
nyp.33433082247127	714	56	and	and	CC
nyp.33433082247127	714	57	turn	turn	VB
nyp.33433082247127	714	58	it	-PRON-	PRP
nyp.33433082247127	714	59	into	into	IN
nyp.33433082247127	714	60	a	a	DT
nyp.33433082247127	714	61	floured	floured	JJ
nyp.33433082247127	714	62	pudding	pudding	NN
nyp.33433082247127	714	63	bag	bag	NN
nyp.33433082247127	714	64	.	.	.
nyp.33433082247127	715	1	Boil	Boil	NNP
nyp.33433082247127	715	2	AND	and	CC
nyp.33433082247127	715	3	TOUNG	TOUNG	NNP
nyp.33433082247127	715	4	WOMAN	woman	NN
nyp.33433082247127	715	5	'S	's	POS
nyp.33433082247127	715	6	FRIEND	friend	NN
nyp.33433082247127	715	7	.	.	.
nyp.33433082247127	716	1	English	English	NNP
nyp.33433082247127	716	2	Plum	Plum	NNP
nyp.33433082247127	716	3	Pudding.—Take	Pudding.—Take	NNP
nyp.33433082247127	716	4	one	one	CD
nyp.33433082247127	716	5	pound	pound	NN
nyp.33433082247127	716	6	of	of	IN
nyp.33433082247127	716	7	flour	flour	NN
nyp.33433082247127	716	8	,	,	,
nyp.33433082247127	716	9	one	one	CD
nyp.33433082247127	716	10	pound	pound	NN
nyp.33433082247127	716	11	of	of	IN
nyp.33433082247127	716	12	suet	suet	NN
nyp.33433082247127	716	13	,	,	,
nyp.33433082247127	716	14	one	one	CD
nyp.33433082247127	716	15	pound	pound	NN
nyp.33433082247127	716	16	of	of	IN
nyp.33433082247127	716	17	sugar	sugar	NN
nyp.33433082247127	716	18	,	,	,
nyp.33433082247127	716	19	one	one	CD
nyp.33433082247127	716	20	pound	pound	NN
nyp.33433082247127	716	21	of	of	IN
nyp.33433082247127	716	22	currants	currant	NNS
nyp.33433082247127	716	23	,	,	,
nyp.33433082247127	716	24	one	one	CD
nyp.33433082247127	716	25	pound	pound	NN
nyp.33433082247127	716	26	of	of	IN
nyp.33433082247127	716	27	raisins	raisin	NNS
nyp.33433082247127	716	28	,	,	,
nyp.33433082247127	716	29	one	one	CD
nyp.33433082247127	716	30	pound	pound	NN
nyp.33433082247127	716	31	of	of	IN
nyp.33433082247127	716	32	citron	citron	NN
nyp.33433082247127	716	33	,	,	,
nyp.33433082247127	716	34	nine	nine	CD
nyp.33433082247127	716	35	eggs	egg	NNS
nyp.33433082247127	716	36	,	,	,
nyp.33433082247127	716	37	one	one	CD
nyp.33433082247127	716	38	glass	glass	NN
nyp.33433082247127	716	39	of	of	IN
nyp.33433082247127	716	40	brandy	brandy	NN
nyp.33433082247127	716	41	,	,	,
nyp.33433082247127	716	42	one	one	CD
nyp.33433082247127	716	43	do	do	NN
nyp.33433082247127	716	44	.	.	.
nyp.33433082247127	717	1	of	of	IN
nyp.33433082247127	717	2	wine	wine	NN
nyp.33433082247127	717	3	,	,	,
nyp.33433082247127	717	4	cinnamon	cinnamon	NN
nyp.33433082247127	717	5	,	,	,
nyp.33433082247127	717	6	nutmeg	nutmeg	NN
nyp.33433082247127	717	7	,	,	,
nyp.33433082247127	717	8	mace	mace	NN
nyp.33433082247127	717	9	and	and	CC
nyp.33433082247127	717	10	milk	milk	NN
nyp.33433082247127	717	11	sufficient	sufficient	JJ
nyp.33433082247127	717	12	to	to	TO
nyp.33433082247127	717	13	make	make	VB
nyp.33433082247127	717	14	a	a	DT
nyp.33433082247127	717	15	stiff	stiff	JJ
nyp.33433082247127	717	16	paste	paste	NN
nyp.33433082247127	717	17	.	.	.
nyp.33433082247127	718	1	To	to	TO
nyp.33433082247127	718	2	be	be	VB
nyp.33433082247127	718	3	boiled	boil	VBN
nyp.33433082247127	718	4	six	six	CD
nyp.33433082247127	718	5	hours	hour	NNS
nyp.33433082247127	718	6	steady	steady	JJ
nyp.33433082247127	718	7	.	.	.
nyp.33433082247127	719	1	Serve	serve	VB
nyp.33433082247127	719	2	with	with	IN
nyp.33433082247127	719	3	wine	wine	NN
nyp.33433082247127	719	4	sauce	sauce	NN
nyp.33433082247127	719	5	.	.	.
nyp.33433082247127	720	1	Welsh	Welsh	NNP
nyp.33433082247127	720	2	Pudding.—Half	Pudding.—Half	NNP
nyp.33433082247127	720	3	a	a	DT
nyp.33433082247127	720	4	pound	pound	NN
nyp.33433082247127	720	5	of	of	IN
nyp.33433082247127	720	6	butter	butter	NN
nyp.33433082247127	720	7	,	,	,
nyp.33433082247127	720	8	yolks	yolk	NNS
nyp.33433082247127	720	9	of	of	IN
nyp.33433082247127	720	10	eight	eight	CD
nyp.33433082247127	720	11	eggs	egg	NNS
nyp.33433082247127	720	12	and	and	CC
nyp.33433082247127	720	13	whites	white	NNS
nyp.33433082247127	720	14	of	of	IN
nyp.33433082247127	720	15	four	four	CD
nyp.33433082247127	720	16	,	,	,
nyp.33433082247127	720	17	six	six	CD
nyp.33433082247127	720	18	oz	oz	NN
nyp.33433082247127	720	19	.	.	.
nyp.33433082247127	721	1	of	of	IN
nyp.33433082247127	721	2	loaf	loaf	NN
nyp.33433082247127	721	3	sugar	sugar	NN
nyp.33433082247127	721	4	,	,	,
nyp.33433082247127	721	5	lemon	lemon	NN
nyp.33433082247127	721	6	peel	peel	NN
nyp.33433082247127	721	7	grated	grate	VBN
nyp.33433082247127	721	8	,	,	,
nyp.33433082247127	721	9	a	a	DT
nyp.33433082247127	721	10	paste	paste	NN
nyp.33433082247127	721	11	crust	crust	NN
nyp.33433082247127	721	12	,	,	,
nyp.33433082247127	721	13	pour	pour	VB
nyp.33433082247127	721	14	the	the	DT
nyp.33433082247127	721	15	mixture	mixture	NN
nyp.33433082247127	721	16	in	in	RP
nyp.33433082247127	721	17	and	and	CC
nyp.33433082247127	721	18	bake	bake	VB
nyp.33433082247127	721	19	nice	nice	JJ
nyp.33433082247127	721	20	.	.	.
nyp.33433082247127	722	1	Puff	Puff	NNP
nyp.33433082247127	722	2	Pudding	Pudding	NNP
nyp.33433082247127	722	3	,	,	,
nyp.33433082247127	722	4	No	no	UH
nyp.33433082247127	722	5	.	.	.
nyp.33433082247127	723	1	2.—One	2.—one	CD
nyp.33433082247127	723	2	quart	quart	NNS
nyp.33433082247127	723	3	of	of	IN
nyp.33433082247127	723	4	milk	milk	NN
nyp.33433082247127	723	5	,	,	,
nyp.33433082247127	723	6	one	one	CD
nyp.33433082247127	723	7	pint	pint	NN
nyp.33433082247127	723	8	of	of	IN
nyp.33433082247127	723	9	flour	flour	NN
nyp.33433082247127	723	10	,	,	,
nyp.33433082247127	723	11	boil	boil	VB
nyp.33433082247127	723	12	them	-PRON-	PRP
nyp.33433082247127	723	13	to	to	IN
nyp.33433082247127	723	14	a	a	DT
nyp.33433082247127	723	15	pap	pap	NN
nyp.33433082247127	723	16	;	;	:
nyp.33433082247127	723	17	beat	beat	VBD
nyp.33433082247127	723	18	six	six	CD
nyp.33433082247127	723	19	eggs	egg	NNS
nyp.33433082247127	723	20	and	and	CC
nyp.33433082247127	723	21	six	six	CD
nyp.33433082247127	723	22	spoonsful	spoonsful	NN
nyp.33433082247127	723	23	of	of	IN
nyp.33433082247127	723	24	sugar	sugar	NN
nyp.33433082247127	723	25	,	,	,
nyp.33433082247127	723	26	an	an	DT
nyp.33433082247127	723	27	oz	oz	NN
nyp.33433082247127	723	28	.	.	.
nyp.33433082247127	724	1	of	of	IN
nyp.33433082247127	724	2	butter	butter	NN
nyp.33433082247127	724	3	;	;	:
nyp.33433082247127	724	4	add	add	VB
nyp.33433082247127	724	5	them	-PRON-	PRP
nyp.33433082247127	724	6	to	to	IN
nyp.33433082247127	724	7	the	the	DT
nyp.33433082247127	724	8	milk	milk	NN
nyp.33433082247127	724	9	and	and	CC
nyp.33433082247127	724	10	flour	flour	NN
nyp.33433082247127	724	11	,	,	,
nyp.33433082247127	724	12	nut-	nut-	XX
nyp.33433082247127	724	13	meg	meg	NNP
nyp.33433082247127	724	14	.	.	.
nyp.33433082247127	725	1	Bake	bake	VB
nyp.33433082247127	725	2	in	in	IN
nyp.33433082247127	725	3	a	a	DT
nyp.33433082247127	725	4	buttered	buttered	JJ
nyp.33433082247127	725	5	dish	dish	NN
nyp.33433082247127	725	6	.	.	.
nyp.33433082247127	726	1	Serve	serve	VB
nyp.33433082247127	726	2	with	with	IN
nyp.33433082247127	726	3	butter	butter	NN
nyp.33433082247127	726	4	and	and	CC
nyp.33433082247127	726	5	sugar	sugar	NN
nyp.33433082247127	726	6	.	.	.
nyp.33433082247127	727	1	Sweet	Sweet	NNP
nyp.33433082247127	727	2	Potato	Potato	NNP
nyp.33433082247127	727	3	Pudding	Pudding	NNP
nyp.33433082247127	727	4	,	,	,
nyp.33433082247127	727	5	No	no	UH
nyp.33433082247127	727	6	.	.	.
nyp.33433082247127	728	1	1.—Two	1.—two	CD
nyp.33433082247127	728	2	and	and	CC
nyp.33433082247127	728	3	thi^e	thi^e	NNP
nyp.33433082247127	728	4	quarter	quarter	NN
nyp.33433082247127	728	5	pounds	pound	NNS
nyp.33433082247127	728	6	of	of	IN
nyp.33433082247127	728	7	sweet	sweet	JJ
nyp.33433082247127	728	8	potatoes	potato	NNS
nyp.33433082247127	728	9	,	,	,
nyp.33433082247127	728	10	mashed	mash	VBN
nyp.33433082247127	728	11	smooth	smooth	JJ
nyp.33433082247127	728	12	;	;	:
nyp.33433082247127	728	13	one	one	CD
nyp.33433082247127	728	14	and	and	CC
nyp.33433082247127	728	15	three	three	CD
nyp.33433082247127	728	16	quarters	quarter	NNS
nyp.33433082247127	728	17	of	of	IN
nyp.33433082247127	728	18	a	a	DT
nyp.33433082247127	728	19	pound	pound	NN
nyp.33433082247127	728	20	of	of	IN
nyp.33433082247127	728	21	sugar	sugar	NN
nyp.33433082247127	728	22	,	,	,
nyp.33433082247127	728	23	half	half	PDT
nyp.33433082247127	728	24	a	a	DT
nyp.33433082247127	728	25	pound	pound	NN
nyp.33433082247127	728	26	of	of	IN
nyp.33433082247127	728	27	butter	butter	NN
nyp.33433082247127	728	28	,	,	,
nyp.33433082247127	728	29	eight	eight	CD
nyp.33433082247127	728	30	eggs	egg	NNS
nyp.33433082247127	728	31	,	,	,
nyp.33433082247127	728	32	two	two	CD
nyp.33433082247127	728	33	and	and	CC
nyp.33433082247127	728	34	a	a	DT
nyp.33433082247127	728	35	half	half	NN
nyp.33433082247127	728	36	tumblers	tumbler	NNS
nyp.33433082247127	728	37	of	of	IN
nyp.33433082247127	728	38	milk	milk	NN
nyp.33433082247127	728	39	,	,	,
nyp.33433082247127	728	40	a	a	DT
nyp.33433082247127	728	41	little	little	JJ
nyp.33433082247127	728	42	cinnamon	cinnamon	NN
nyp.33433082247127	728	43	.	.	.
nyp.33433082247127	729	1	Sweet	Sweet	NNP
nyp.33433082247127	729	2	Potato	Potato	NNP
nyp.33433082247127	729	3	Pudding	Pudding	NNP
nyp.33433082247127	729	4	,	,	,
nyp.33433082247127	729	5	No	no	UH
nyp.33433082247127	729	6	.	.	.
nyp.33433082247127	730	1	2.—One	2.—one	CD
nyp.33433082247127	730	2	quarter	quarter	NN
nyp.33433082247127	730	3	of	of	IN
nyp.33433082247127	730	4	a	a	DT
nyp.33433082247127	730	5	pound	pound	NN
nyp.33433082247127	730	6	of	of	IN
nyp.33433082247127	730	7	boiled	boil	VBN
nyp.33433082247127	730	8	sweet	sweet	JJ
nyp.33433082247127	730	9	potatoes	potato	NNS
nyp.33433082247127	730	10	(	(	-LRB-
nyp.33433082247127	730	11	or	or	CC
nyp.33433082247127	730	12	you	-PRON-	PRP
nyp.33433082247127	730	13	may	may	MD
nyp.33433082247127	730	14	take	take	VB
nyp.33433082247127	730	15	nice	nice	JJ
nyp.33433082247127	730	16	common	common	JJ
nyp.33433082247127	730	17	pota	pota	NN
nyp.33433082247127	730	18	-	-	HYPH
nyp.33433082247127	730	19	toes	toe	NNS
nyp.33433082247127	730	20	,	,	,
nyp.33433082247127	730	21	only	only	RB
nyp.33433082247127	730	22	add	add	VB
nyp.33433082247127	730	23	twice	twice	PDT
nyp.33433082247127	730	24	the	the	DT
nyp.33433082247127	730	25	quantity	quantity	NN
nyp.33433082247127	730	26	of	of	IN
nyp.33433082247127	730	27	sugar	sugar	NN
nyp.33433082247127	730	28	)	)	-RRB-
nyp.33433082247127	730	29	;	;	:
nyp.33433082247127	730	30	three	three	CD
nyp.33433082247127	730	31	eggs	egg	NNS
nyp.33433082247127	730	32	,	,	,
nyp.33433082247127	730	33	a	a	DT
nyp.33433082247127	730	34	quarter	quarter	NN
nyp.33433082247127	730	35	of	of	IN
nyp.33433082247127	730	36	a	a	DT
nyp.33433082247127	730	37	pound	pound	NN
nyp.33433082247127	730	38	of	of	IN
nyp.33433082247127	730	39	white	white	JJ
nyp.33433082247127	730	40	sugar	sugar	NN
nyp.33433082247127	730	41	,	,	,
nyp.33433082247127	730	42	a	a	DT
nyp.33433082247127	730	43	quarter	quarter	NN
nyp.33433082247127	730	44	of	of	IN
nyp.33433082247127	730	45	a	a	DT
nyp.33433082247127	730	46	pound	pound	NN
nyp.33433082247127	730	47	of	of	IN
nyp.33433082247127	730	48	fresh	fresh	JJ
nyp.33433082247127	730	49	butter	butter	NN
nyp.33433082247127	730	50	,	,	,
nyp.33433082247127	730	51	a	a	DT
nyp.33433082247127	730	52	glass	glass	NN
nyp.33433082247127	730	53	of	of	IN
nyp.33433082247127	730	54	brandy	brandy	NN
nyp.33433082247127	730	55	and	and	CC
nyp.33433082247127	730	56	wine	wine	NN
nyp.33433082247127	730	57	mixed	mix	VBN
nyp.33433082247127	730	58	,	,	,
nyp.33433082247127	730	59	a	a	DT
nyp.33433082247127	730	60	glass	glass	NN
nyp.33433082247127	730	61	of	of	IN
nyp.33433082247127	730	62	rosewatar	rosewatar	NNP
nyp.33433082247127	730	63	,	,	,
nyp.33433082247127	730	64	a	a	DT
nyp.33433082247127	730	65	teaspoonful	teaspoonful	NN
nyp.33433082247127	730	66	of	of	IN
nyp.33433082247127	730	67	nutmeg	nutmeg	NN
nyp.33433082247127	730	68	,	,	,
nyp.33433082247127	730	69	mace	mace	NN
nyp.33433082247127	730	70	and	and	CC
nyp.33433082247127	730	71	cinnamon	cinnamon	NN
nyp.33433082247127	730	72	.	.	.
nyp.33433082247127	731	1	Make	make	VB
nyp.33433082247127	731	2	a	a	DT
nyp.33433082247127	731	3	nice	nice	JJ
nyp.33433082247127	731	4	paste	paste	NN
nyp.33433082247127	731	5	crust	crust	NN
nyp.33433082247127	731	6	and	and	CC
nyp.33433082247127	731	7	line	line	VB
nyp.33433082247127	731	8	your	-PRON-	PRP$
nyp.33433082247127	731	9	dish	dish	NN
nyp.33433082247127	731	10	.	.	.
nyp.33433082247127	732	1	Pour	pour	VB
nyp.33433082247127	732	2	in	in	RP
nyp.33433082247127	732	3	and	and	CC
nyp.33433082247127	732	4	bake	bake	VB
nyp.33433082247127	732	5	slow	slow	JJ
nyp.33433082247127	732	6	.	.	.
nyp.33433082247127	733	1	72	72	CD
nyp.33433082247127	733	2	THE	the	DT
nyp.33433082247127	733	3	PRACTICAL	practical	JJ
nyp.33433082247127	733	4	HOUSEKEEPER	housekeeper	NN
nyp.33433082247127	733	5	,	,	,
nyp.33433082247127	733	6	Gooseberry	Gooseberry	NNP
nyp.33433082247127	733	7	Pudding.—One	Pudding.—One	NNP
nyp.33433082247127	733	8	pint	pint	NN
nyp.33433082247127	733	9	of	of	IN
nyp.33433082247127	733	10	stewed	stewed	JJ
nyp.33433082247127	733	11	gooseberries	gooseberry	NNS
nyp.33433082247127	733	12	,	,	,
nyp.33433082247127	733	13	with	with	IN
nyp.33433082247127	733	14	all	all	PDT
nyp.33433082247127	733	15	their	-PRON-	PRP$
nyp.33433082247127	733	16	juice	juice	NN
nyp.33433082247127	733	17	;	;	:
nyp.33433082247127	733	18	quarter	quarter	NN
nyp.33433082247127	733	19	of	of	IN
nyp.33433082247127	733	20	a	a	DT
nyp.33433082247127	733	21	pound	pound	NN
nyp.33433082247127	733	22	of	of	IN
nyp.33433082247127	733	23	sugar	sugar	NN
nyp.33433082247127	733	24	,	,	,
nyp.33433082247127	733	25	two	two	CD
nyp.33433082247127	733	26	ot	ot	NN
nyp.33433082247127	733	27	.	.	.
nyp.33433082247127	734	1	of	of	IN
nyp.33433082247127	734	2	butter	butter	NN
nyp.33433082247127	734	3	;	;	:
nyp.33433082247127	734	4	two	two	CD
nyp.33433082247127	734	5	oz	oz	NN
nyp.33433082247127	734	6	.	.	.
nyp.33433082247127	735	1	of	of	IN
nyp.33433082247127	735	2	grated	grate	VBN
nyp.33433082247127	735	3	bread	bread	NN
nyp.33433082247127	735	4	,	,	,
nyp.33433082247127	735	5	three	three	CD
nyp.33433082247127	735	6	eggs	egg	NNS
nyp.33433082247127	735	7	.	.	.
nyp.33433082247127	736	1	Make	make	VB
nyp.33433082247127	736	2	a	a	DT
nyp.33433082247127	736	3	crust	crust	NN
nyp.33433082247127	736	4	.	.	.
nyp.33433082247127	737	1	Pour	pour	VB
nyp.33433082247127	737	2	in	in	RP
nyp.33433082247127	737	3	and	and	CC
nyp.33433082247127	737	4	bake	bake	VB
nyp.33433082247127	737	5	half	half	PDT
nyp.33433082247127	737	6	an	an	DT
nyp.33433082247127	737	7	hour	hour	NN
nyp.33433082247127	737	8	.	.	.
nyp.33433082247127	738	1	Queen	Queen	NNP
nyp.33433082247127	738	2	Orange	Orange	NNP
nyp.33433082247127	738	3	Pudding.—One	Pudding.—One	NNP
nyp.33433082247127	738	4	large	large	JJ
nyp.33433082247127	738	5	orange	orange	NN
nyp.33433082247127	738	6	of	of	IN
nyp.33433082247127	738	7	a	a	DT
nyp.33433082247127	738	8	deep	deep	JJ
nyp.33433082247127	738	9	color	color	NN
nyp.33433082247127	738	10	,	,	,
nyp.33433082247127	738	11	rind	rind	NN
nyp.33433082247127	738	12	grated	grate	VBN
nyp.33433082247127	738	13	and	and	CC
nyp.33433082247127	738	14	juice	juice	NN
nyp.33433082247127	738	15	squeezed	squeeze	VBN
nyp.33433082247127	738	16	in	in	IN
nyp.33433082247127	738	17	a	a	DT
nyp.33433082247127	738	18	saucer	saucer	NN
nyp.33433082247127	738	19	,	,	,
nyp.33433082247127	738	20	one	one	CD
nyp.33433082247127	738	21	lime	lime	NN
nyp.33433082247127	738	22	served	serve	VBD
nyp.33433082247127	738	23	the	the	DT
nyp.33433082247127	738	24	same	same	JJ
nyp.33433082247127	738	25	;	;	:
nyp.33433082247127	738	26	a	a	DT
nyp.33433082247127	738	27	quarter	quarter	NN
nyp.33433082247127	738	28	of	of	IN
nyp.33433082247127	738	29	a	a	DT
nyp.33433082247127	738	30	pound	pound	NN
nyp.33433082247127	738	31	of	of	IN
nyp.33433082247127	738	32	white	white	JJ
nyp.33433082247127	738	33	sugar	sugar	NN
nyp.33433082247127	738	34	,	,	,
nyp.33433082247127	738	35	stir	stir	VB
nyp.33433082247127	738	36	it	-PRON-	PRP
nyp.33433082247127	738	37	with	with	IN
nyp.33433082247127	738	38	the	the	DT
nyp.33433082247127	738	39	butter	butter	NN
nyp.33433082247127	738	40	,	,	,
nyp.33433082247127	738	41	a	a	DT
nyp.33433082247127	738	42	quarter	quarter	NN
nyp.33433082247127	738	43	of	of	IN
nyp.33433082247127	738	44	a	a	DT
nyp.33433082247127	738	45	pound	pound	NN
nyp.33433082247127	738	46	of	of	IN
nyp.33433082247127	738	47	butter	butter	NN
nyp.33433082247127	738	48	,	,	,
nyp.33433082247127	738	49	beat	beat	VBD
nyp.33433082247127	738	50	three	three	CD
nyp.33433082247127	738	51	eggs	egg	NNS
nyp.33433082247127	738	52	as	as	IN
nyp.33433082247127	738	53	light	light	JJ
nyp.33433082247127	738	54	as	as	IN
nyp.33433082247127	738	55	possible	possible	JJ
nyp.33433082247127	738	56	,	,	,
nyp.33433082247127	738	57	and	and	CC
nyp.33433082247127	738	58	stir	stir	VB
nyp.33433082247127	738	59	into	into	IN
nyp.33433082247127	738	60	the	the	DT
nyp.33433082247127	738	61	butter	butter	NN
nyp.33433082247127	738	62	and	and	CC
nyp.33433082247127	738	63	sugar	sugar	NN
nyp.33433082247127	738	64	one	one	CD
nyp.33433082247127	738	65	wine	wine	NN
nyp.33433082247127	738	66	glass	glass	NN
nyp.33433082247127	738	67	of	of	IN
nyp.33433082247127	738	68	wine	wine	NN
nyp.33433082247127	738	69	and	and	CC
nyp.33433082247127	738	70	brandy	brandy	NN
nyp.33433082247127	738	71	mixed	mix	VBN
nyp.33433082247127	738	72	,	,	,
nyp.33433082247127	738	73	one	one	CD
nyp.33433082247127	738	74	teaspoonful	teaspoonful	NN
nyp.33433082247127	738	75	of	of	IN
nyp.33433082247127	738	76	rosewater	rosewater	NN
nyp.33433082247127	738	77	;	;	:
nyp.33433082247127	738	78	rub	rub	VB
nyp.33433082247127	738	79	paste	paste	NN
nyp.33433082247127	738	80	crust	crust	NN
nyp.33433082247127	738	81	to	to	TO
nyp.33433082247127	738	82	line	line	VB
nyp.33433082247127	738	83	your	-PRON-	PRP$
nyp.33433082247127	738	84	dish	dish	NN
nyp.33433082247127	738	85	;	;	:
nyp.33433082247127	738	86	it	-PRON-	PRP
nyp.33433082247127	738	87	is	be	VBZ
nyp.33433082247127	738	88	best	good	JJS
nyp.33433082247127	738	89	cold	cold	JJ
nyp.33433082247127	738	90	.	.	.
nyp.33433082247127	739	1	Grate	grate	VB
nyp.33433082247127	739	2	loaf	loaf	NN
nyp.33433082247127	739	3	sugar	sugar	NN
nyp.33433082247127	739	4	over	over	IN
nyp.33433082247127	739	5	the	the	DT
nyp.33433082247127	739	6	top	top	NN
nyp.33433082247127	739	7	when	when	WRB
nyp.33433082247127	739	8	eaten	eat	VBN
nyp.33433082247127	739	9	.	.	.
nyp.33433082247127	740	1	Almond	Almond	NNP
nyp.33433082247127	740	2	Pudding.—Four	Pudding.—Four	NNP
nyp.33433082247127	740	3	oz	oz	XX
nyp.33433082247127	740	4	.	.	.
nyp.33433082247127	741	1	of	of	IN
nyp.33433082247127	741	2	sweet	sweet	JJ
nyp.33433082247127	741	3	almonds	almond	NNS
nyp.33433082247127	741	4	,	,	,
nyp.33433082247127	741	5	one	one	CD
nyp.33433082247127	741	6	oz	oz	NN
nyp.33433082247127	741	7	.	.	.
nyp.33433082247127	742	1	of	of	IN
nyp.33433082247127	742	2	bitter	bitter	JJ
nyp.33433082247127	742	3	almonds	almond	NNS
nyp.33433082247127	742	4	blanched	blanch	VBN
nyp.33433082247127	742	5	and	and	CC
nyp.33433082247127	742	6	pounded	pound	VBD
nyp.33433082247127	742	7	to	to	IN
nyp.33433082247127	742	8	a	a	DT
nyp.33433082247127	742	9	paste	paste	NN
nyp.33433082247127	742	10	in	in	IN
nyp.33433082247127	742	11	a	a	DT
nyp.33433082247127	742	12	marbl	marbl	NN
nyp.33433082247127	742	13	(	(	-LRB-
nyp.33433082247127	742	14	>	>	NFP
nyp.33433082247127	742	15	mortar	mortar	NN
nyp.33433082247127	742	16	;	;	:
nyp.33433082247127	742	17	four	four	CD
nyp.33433082247127	742	18	oz	oz	NN
nyp.33433082247127	742	19	.	.	.
nyp.33433082247127	743	1	of	of	IN
nyp.33433082247127	743	2	white	white	JJ
nyp.33433082247127	743	3	sugar	sugar	NN
nyp.33433082247127	743	4	and	and	CC
nyp.33433082247127	743	5	four	four	CD
nyp.33433082247127	743	6	oz.of	oz.of	CD
nyp.33433082247127	743	7	butter	butter	NN
nyp.33433082247127	743	8	stirred	stir	VBD
nyp.33433082247127	743	9	together	together	RB
nyp.33433082247127	743	10	,	,	,
nyp.33433082247127	743	11	the	the	DT
nyp.33433082247127	743	12	whites	white	NNS
nyp.33433082247127	743	13	only	only	RB
nyp.33433082247127	743	14	of	of	IN
nyp.33433082247127	743	15	six	six	CD
nyp.33433082247127	743	16	eggs	egg	NNS
nyp.33433082247127	743	17	,	,	,
nyp.33433082247127	743	18	a	a	DT
nyp.33433082247127	743	19	teaspoonful	teaspoonful	NN
nyp.33433082247127	743	20	of	of	IN
nyp.33433082247127	743	21	wine	wine	NN
nyp.33433082247127	743	22	,	,	,
nyp.33433082247127	743	23	one	one	CD
nyp.33433082247127	743	24	do	do	VB
nyp.33433082247127	743	25	.	.	.
nyp.33433082247127	744	1	of	of	IN
nyp.33433082247127	744	2	brandy	brandy	NN
nyp.33433082247127	744	3	,	,	,
nyp.33433082247127	744	4	a	a	DT
nyp.33433082247127	744	5	wine	wine	NN
nyp.33433082247127	744	6	glass	glass	NN
nyp.33433082247127	744	7	of	of	IN
nyp.33433082247127	744	8	rosewater	rosewater	NN
nyp.33433082247127	744	9	.	.	.
nyp.33433082247127	745	1	Bake	bake	VB
nyp.33433082247127	745	2	in	in	IN
nyp.33433082247127	745	3	a	a	DT
nyp.33433082247127	745	4	puff	puff	NN
nyp.33433082247127	745	5	paste	paste	NN
nyp.33433082247127	745	6	moderately	moderately	RB
nyp.33433082247127	745	7	half	half	PDT
nyp.33433082247127	745	8	an	an	DT
nyp.33433082247127	745	9	hour	hour	NN
nyp.33433082247127	745	10	.	.	.
nyp.33433082247127	746	1	Boston	Boston	NNP
nyp.33433082247127	746	2	Pudding.—Take	pudding.—take	CD
nyp.33433082247127	746	3	nice	nice	JJ
nyp.33433082247127	746	4	sour	sour	JJ
nyp.33433082247127	746	5	cream	cream	NN
nyp.33433082247127	746	6	and	and	CC
nyp.33433082247127	746	7	make	make	VB
nyp.33433082247127	746	8	a	a	DT
nyp.33433082247127	746	9	dough	dough	NN
nyp.33433082247127	746	10	as	as	IN
nyp.33433082247127	746	11	for	for	IN
nyp.33433082247127	746	12	cream	cream	NN
nyp.33433082247127	746	13	biscuit	biscuit	NN
nyp.33433082247127	746	14	,	,	,
nyp.33433082247127	746	15	roll	roll	VB
nyp.33433082247127	746	16	it	-PRON-	PRP
nyp.33433082247127	746	17	out	out	RP
nyp.33433082247127	746	18	thin	thin	RB
nyp.33433082247127	746	19	,	,	,
nyp.33433082247127	746	20	spread	spread	VB
nyp.33433082247127	746	21	it	-PRON-	PRP
nyp.33433082247127	746	22	over	over	RP
nyp.33433082247127	746	23	with	with	IN
nyp.33433082247127	746	24	any	any	DT
nyp.33433082247127	746	25	,	,	,
nyp.33433082247127	746	26	fruit	fruit	NN
nyp.33433082247127	746	27	you	-PRON-	PRP
nyp.33433082247127	746	28	have	have	VBP
nyp.33433082247127	746	29	;	;	:
nyp.33433082247127	746	30	roll	roll	VB
nyp.33433082247127	746	31	it	-PRON-	PRP
nyp.33433082247127	746	32	up	up	RP
nyp.33433082247127	746	33	nice	nice	JJ
nyp.33433082247127	746	34	,	,	,
nyp.33433082247127	746	35	so	so	CC
nyp.33433082247127	746	36	when	when	WRB
nyp.33433082247127	746	37	you	-PRON-	PRP
nyp.33433082247127	746	38	eat	eat	VBP
nyp.33433082247127	746	39	it	-PRON-	PRP
nyp.33433082247127	746	40	the	the	DT
nyp.33433082247127	746	41	fruit	fruit	NN
nyp.33433082247127	746	42	will	will	MD
nyp.33433082247127	746	43	appear	appear	VB
nyp.33433082247127	746	44	in	in	IN
nyp.33433082247127	746	45	rings	ring	NNS
nyp.33433082247127	746	46	;	;	:
nyp.33433082247127	746	47	roll	roll	VB
nyp.33433082247127	746	48	it	-PRON-	PRP
nyp.33433082247127	746	49	in	in	IN
nyp.33433082247127	746	50	a	a	DT
nyp.33433082247127	746	51	wet	wet	JJ
nyp.33433082247127	746	52	cloth	cloth	NN
nyp.33433082247127	746	53	and	and	CC
nyp.33433082247127	746	54	put	put	VBD
nyp.33433082247127	746	55	it	-PRON-	PRP
nyp.33433082247127	746	56	in	in	IN
nyp.33433082247127	746	57	a	a	DT
nyp.33433082247127	746	58	steamer	steamer	NN
nyp.33433082247127	746	59	over	over	IN
nyp.33433082247127	746	60	a	a	DT
nyp.33433082247127	746	61	kettle	kettle	NN
nyp.33433082247127	746	62	full	full	JJ
nyp.33433082247127	746	63	of	of	IN
nyp.33433082247127	746	64	boiling	boil	VBG
nyp.33433082247127	746	65	water	water	NN
nyp.33433082247127	746	66	,	,	,
nyp.33433082247127	746	67	let	let	VB
nyp.33433082247127	746	68	it	-PRON-	PRP
nyp.33433082247127	746	69	steam	steam	VB
nyp.33433082247127	746	70	three	three	CD
nyp.33433082247127	746	71	hours	hour	NNS
nyp.33433082247127	746	72	;	;	:
nyp.33433082247127	746	73	take	take	VB
nyp.33433082247127	746	74	it	-PRON-	PRP
nyp.33433082247127	746	75	up	up	RP
nyp.33433082247127	746	76	when	when	WRB
nyp.33433082247127	746	77	ready	ready	JJ
nyp.33433082247127	746	78	for	for	IN
nyp.33433082247127	746	79	eating	eat	VBG
nyp.33433082247127	746	80	;	;	:
nyp.33433082247127	746	81	maple	maple	NN
nyp.33433082247127	746	82	molasses	molasses	NN
nyp.33433082247127	746	83	and	and	CC
nyp.33433082247127	746	84	butter	butter	NN
nyp.33433082247127	746	85	,	,	,
nyp.33433082247127	746	86	or	or	CC
nyp.33433082247127	746	87	a	a	DT
nyp.33433082247127	746	88	nice	nice	JJ
nyp.33433082247127	746	89	boiled	boil	VBN
nyp.33433082247127	746	90	sauce	sauce	NN
nyp.33433082247127	746	91	for	for	IN
nyp.33433082247127	746	92	trimmings	trimming	NNS
nyp.33433082247127	746	93	.	.	.
nyp.33433082247127	747	1	Either	either	CC
nyp.33433082247127	747	2	will	will	MD
nyp.33433082247127	747	3	answer	answer	VB
nyp.33433082247127	747	4	if	if	IN
nyp.33433082247127	747	5	you	-PRON-	PRP
nyp.33433082247127	747	6	are	be	VBP
nyp.33433082247127	747	7	hungry	hungry	JJ
nyp.33433082247127	747	8	.	.	.
nyp.33433082247127	748	1	Bird	Bird	NNP
nyp.33433082247127	748	2	's	's	POS
nyp.33433082247127	748	3	Nest	Nest	NNP
nyp.33433082247127	748	4	Pudding.—Take	Pudding.—Take	VBG
nyp.33433082247127	748	5	eight	eight	CD
nyp.33433082247127	748	6	pleasant	pleasant	JJ
nyp.33433082247127	748	7	sour	sour	JJ
nyp.33433082247127	748	8	apples	apple	NNS
nyp.33433082247127	748	9	,	,	,
nyp.33433082247127	748	10	74	74	CD
nyp.33433082247127	748	11	TITK	TITK	NNP
nyp.33433082247127	748	12	PRACTICAL	practical	JJ
nyp.33433082247127	748	13	HOUSEEEPEKR	HOUSEEEPEKR	NNP
nyp.33433082247127	748	14	.	.	.
nyp.33433082247127	749	1	ed	ed	NNP
nyp.33433082247127	749	2	,	,	,
nyp.33433082247127	749	3	six	six	CD
nyp.33433082247127	749	4	tablespoonsful	tablespoonsful	NN
nyp.33433082247127	749	5	of	of	IN
nyp.33433082247127	749	6	sugar	sugar	NN
nyp.33433082247127	749	7	,	,	,
nyp.33433082247127	749	8	one	one	CD
nyp.33433082247127	749	9	fourth	fourth	NN
nyp.33433082247127	749	10	of	of	IN
nyp.33433082247127	749	11	a	a	DT
nyp.33433082247127	749	12	pound	pound	NN
nyp.33433082247127	749	13	of	of	IN
nyp.33433082247127	749	14	butter	butter	NN
nyp.33433082247127	749	15	,	,	,
nyp.33433082247127	749	16	and	and	CC
nyp.33433082247127	749	17	set	set	VBD
nyp.33433082247127	749	18	it	-PRON-	PRP
nyp.33433082247127	749	19	away	away	RB
nyp.33433082247127	749	20	to	to	TO
nyp.33433082247127	749	21	cool	cool	VB
nyp.33433082247127	749	22	,	,	,
nyp.33433082247127	749	23	grate	grate	VB
nyp.33433082247127	749	24	two	two	CD
nyp.33433082247127	749	25	biscuits	biscuit	NNS
nyp.33433082247127	749	26	,	,	,
nyp.33433082247127	749	27	also	also	RB
nyp.33433082247127	749	28	the	the	DT
nyp.33433082247127	749	29	peel	peel	NN
nyp.33433082247127	749	30	of	of	IN
nyp.33433082247127	749	31	a	a	DT
nyp.33433082247127	749	32	lemon	lemon	NN
nyp.33433082247127	749	33	;	;	:
nyp.33433082247127	749	34	squeeze	squeeze	VB
nyp.33433082247127	749	35	in	in	IN
nyp.33433082247127	749	36	the	the	DT
nyp.33433082247127	749	37	juice	juice	NN
nyp.33433082247127	749	38	;	;	:
nyp.33433082247127	749	39	beat	beat	VBD
nyp.33433082247127	749	40	six	six	CD
nyp.33433082247127	749	41	eggs	egg	NNS
nyp.33433082247127	749	42	light	light	NN
nyp.33433082247127	749	43	and	and	CC
nyp.33433082247127	749	44	add	add	VB
nyp.33433082247127	749	45	;	;	:
nyp.33433082247127	749	46	make	make	VB
nyp.33433082247127	749	47	a	a	DT
nyp.33433082247127	749	48	crust	crust	NN
nyp.33433082247127	749	49	,	,	,
nyp.33433082247127	749	50	(	(	-LRB-
nyp.33433082247127	749	51	five	five	CD
nyp.33433082247127	749	52	oz	oz	NN
nyp.33433082247127	749	53	.	.	.
nyp.33433082247127	750	1	of	of	IN
nyp.33433082247127	750	2	flour	flour	NN
nyp.33433082247127	750	3	,	,	,
nyp.33433082247127	750	4	four	four	CD
nyp.33433082247127	750	5	oz	oz	NN
nyp.33433082247127	750	6	.	.	.
nyp.33433082247127	751	1	of	of	IN
nyp.33433082247127	751	2	butter	butter	NN
nyp.33433082247127	751	3	is	be	VBZ
nyp.33433082247127	751	4	a	a	DT
nyp.33433082247127	751	5	nice	nice	JJ
nyp.33433082247127	751	6	crust	crust	NN
nyp.33433082247127	751	7	for	for	IN
nyp.33433082247127	751	8	a	a	DT
nyp.33433082247127	751	9	plate	plate	NN
nyp.33433082247127	751	10	.	.	.
nyp.33433082247127	751	11	)	)	-RRB-
nyp.33433082247127	752	1	pour	pour	VB
nyp.33433082247127	752	2	in	in	IN
nyp.33433082247127	752	3	the	the	DT
nyp.33433082247127	752	4	mixture	mixture	NN
nyp.33433082247127	752	5	.	.	.
nyp.33433082247127	753	1	Bake	bake	VB
nyp.33433082247127	753	2	very	very	RB
nyp.33433082247127	753	3	nice	nice	JJ
nyp.33433082247127	753	4	.	.	.
nyp.33433082247127	754	1	Eat	eat	VB
nyp.33433082247127	754	2	cold	cold	JJ
nyp.33433082247127	754	3	.	.	.
nyp.33433082247127	755	1	Cocoa	Cocoa	NNP
nyp.33433082247127	755	2	Nut	Nut	NNP
nyp.33433082247127	755	3	Pudding	Pudding	NNP
nyp.33433082247127	755	4	,	,	,
nyp.33433082247127	755	5	No	no	UH
nyp.33433082247127	755	6	.	.	.
nyp.33433082247127	756	1	1.—Three	1.—three	CD
nyp.33433082247127	756	2	quarters	quarter	NNS
nyp.33433082247127	756	3	of	of	IN
nyp.33433082247127	756	4	a	a	DT
nyp.33433082247127	756	5	pound	pound	NN
nyp.33433082247127	756	6	of	of	IN
nyp.33433082247127	756	7	grated	grate	VBN
nyp.33433082247127	756	8	nut	nut	NN
nyp.33433082247127	756	9	,	,	,
nyp.33433082247127	756	10	half	half	PDT
nyp.33433082247127	756	11	a	a	DT
nyp.33433082247127	756	12	pound	pound	NN
nyp.33433082247127	756	13	of	of	IN
nyp.33433082247127	756	14	powdered	powder	VBN
nyp.33433082247127	756	15	sugar	sugar	NN
nyp.33433082247127	756	16	,	,	,
nyp.33433082247127	756	17	a	a	DT
nyp.33433082247127	756	18	glass	glass	NN
nyp.33433082247127	756	19	of	of	IN
nyp.33433082247127	756	20	wine	wine	NN
nyp.33433082247127	756	21	and	and	CC
nyp.33433082247127	756	22	rose	rise	VBD
nyp.33433082247127	756	23	water	water	NN
nyp.33433082247127	756	24	mixed	mixed	JJ
nyp.33433082247127	756	25	;	;	:
nyp.33433082247127	756	26	beat	beat	VBD
nyp.33433082247127	756	27	the	the	DT
nyp.33433082247127	756	28	whites	white	NNS
nyp.33433082247127	756	29	only	only	RB
nyp.33433082247127	756	30	of	of	IN
nyp.33433082247127	756	31	twelve	twelve	CD
nyp.33433082247127	756	32	eggs	egg	NNS
nyp.33433082247127	756	33	;	;	:
nyp.33433082247127	756	34	after	after	IN
nyp.33433082247127	756	35	stirring	stir	VBG
nyp.33433082247127	756	36	four	four	CD
nyp.33433082247127	756	37	oz	oz	NN
nyp.33433082247127	756	38	.	.	.
nyp.33433082247127	757	1	of	of	IN
nyp.33433082247127	757	2	butter	butter	NN
nyp.33433082247127	757	3	with	with	IN
nyp.33433082247127	757	4	the	the	DT
nyp.33433082247127	757	5	sugar	sugar	NN
nyp.33433082247127	757	6	,	,	,
nyp.33433082247127	757	7	to	to	IN
nyp.33433082247127	757	8	a	a	DT
nyp.33433082247127	757	9	cream	cream	NN
nyp.33433082247127	757	10	,	,	,
nyp.33433082247127	757	11	add	add	VB
nyp.33433082247127	757	12	the	the	DT
nyp.33433082247127	757	13	beaten	beat	VBN
nyp.33433082247127	757	14	egg	egg	NN
nyp.33433082247127	757	15	and	and	CC
nyp.33433082247127	757	16	cocoanut	cocoanut	NN
nyp.33433082247127	757	17	alternately	alternately	RB
nyp.33433082247127	757	18	;	;	:
nyp.33433082247127	757	19	stir	stir	VB
nyp.33433082247127	757	20	it	-PRON-	PRP
nyp.33433082247127	757	21	very	very	RB
nyp.33433082247127	757	22	hard	hard	RB
nyp.33433082247127	757	23	,	,	,
nyp.33433082247127	757	24	lay	lay	VB
nyp.33433082247127	757	25	your	-PRON-	PRP$
nyp.33433082247127	757	26	puff	puff	NN
nyp.33433082247127	757	27	paste	paste	NN
nyp.33433082247127	757	28	around	around	IN
nyp.33433082247127	757	29	the	the	DT
nyp.33433082247127	757	30	flat	flat	JJ
nyp.33433082247127	757	31	edge	edge	NN
nyp.33433082247127	757	32	of	of	IN
nyp.33433082247127	757	33	your	-PRON-	PRP$
nyp.33433082247127	757	34	plate	plate	NN
nyp.33433082247127	757	35	;	;	:
nyp.33433082247127	757	36	pour	pour	VB
nyp.33433082247127	757	37	in	in	IN
nyp.33433082247127	757	38	the	the	DT
nyp.33433082247127	757	39	mixture	mixture	NN
nyp.33433082247127	757	40	.	.	.
nyp.33433082247127	758	1	Bake	bake	VB
nyp.33433082247127	758	2	it	-PRON-	PRP
nyp.33433082247127	758	3	to	to	TO
nyp.33433082247127	758	4	eat	eat	VB
nyp.33433082247127	758	5	cold	cold	JJ
nyp.33433082247127	758	6	.	.	.
nyp.33433082247127	759	1	Grate	grate	VB
nyp.33433082247127	759	2	loaf	loaf	NN
nyp.33433082247127	759	3	sugar	sugar	NN
nyp.33433082247127	759	4	on	on	IN
nyp.33433082247127	759	5	top	top	NN
nyp.33433082247127	759	6	.	.	.
nyp.33433082247127	760	1	Cocoa	Cocoa	NNP
nyp.33433082247127	760	2	Nut	Nut	NNP
nyp.33433082247127	760	3	Pudding	Pudding	NNP
nyp.33433082247127	760	4	,	,	,
nyp.33433082247127	760	5	No	no	UH
nyp.33433082247127	760	6	.	.	.
nyp.33433082247127	761	1	2.—One	2.—one	CD
nyp.33433082247127	761	2	small	small	JJ
nyp.33433082247127	761	3	cocoa	cocoa	NN
nyp.33433082247127	761	4	nut	nut	NN
nyp.33433082247127	761	5	grated	grate	VBD
nyp.33433082247127	761	6	four	four	CD
nyp.33433082247127	761	7	rolled	roll	VBN
nyp.33433082247127	761	8	crackers	cracker	NNS
nyp.33433082247127	761	9	,	,	,
nyp.33433082247127	761	10	seven	seven	CD
nyp.33433082247127	761	11	eggs	egg	NNS
nyp.33433082247127	761	12	,	,	,
nyp.33433082247127	761	13	half	half	PDT
nyp.33433082247127	761	14	a	a	DT
nyp.33433082247127	761	15	pound	pound	NN
nyp.33433082247127	761	16	of	of	IN
nyp.33433082247127	761	17	sugar	sugar	NN
nyp.33433082247127	761	18	,	,	,
nyp.33433082247127	761	19	half	half	PDT
nyp.33433082247127	761	20	a	a	DT
nyp.33433082247127	761	21	pound	pound	NN
nyp.33433082247127	761	22	of	of	IN
nyp.33433082247127	761	23	butter	butter	NN
nyp.33433082247127	761	24	,	,	,
nyp.33433082247127	761	25	half	half	PDT
nyp.33433082247127	761	26	a	a	DT
nyp.33433082247127	761	27	glass	glass	NN
nyp.33433082247127	761	28	of	of	IN
nyp.33433082247127	761	29	rosewater	rosewater	NN
nyp.33433082247127	761	30	,	,	,
nyp.33433082247127	761	31	a	a	DT
nyp.33433082247127	761	32	little	little	JJ
nyp.33433082247127	761	33	mace	mace	NN
nyp.33433082247127	761	34	,	,	,
nyp.33433082247127	761	35	one	one	CD
nyp.33433082247127	761	36	glass	glass	NN
nyp.33433082247127	761	37	of	of	IN
nyp.33433082247127	761	38	wine	wine	NN
nyp.33433082247127	761	39	and	and	CC
nyp.33433082247127	761	40	brandy	brandy	NN
nyp.33433082247127	761	41	mixed	mix	VBN
nyp.33433082247127	761	42	,	,	,
nyp.33433082247127	761	43	a	a	DT
nyp.33433082247127	761	44	tumbler	tumbler	NN
nyp.33433082247127	761	45	of	of	IN
nyp.33433082247127	761	46	milk	milk	NN
nyp.33433082247127	761	47	.	.	.
nyp.33433082247127	762	1	Rich	Rich	NNP
nyp.33433082247127	762	2	Apple	Apple	NNP
nyp.33433082247127	762	3	Pudding.—One	Pudding.—One	NNP
nyp.33433082247127	762	4	lb	lb	CD
nyp.33433082247127	762	5	of	of	IN
nyp.33433082247127	762	6	apples	apple	NNS
nyp.33433082247127	762	7	stewed	stew	VBN
nyp.33433082247127	762	8	and	and	CC
nyp.33433082247127	762	9	strained	strain	VBN
nyp.33433082247127	762	10	,	,	,
nyp.33433082247127	762	11	one	one	CD
nyp.33433082247127	762	12	fourth	fourth	NN
nyp.33433082247127	762	13	of	of	IN
nyp.33433082247127	762	14	a	a	DT
nyp.33433082247127	762	15	pound	pound	NN
nyp.33433082247127	762	16	of	of	IN
nyp.33433082247127	762	17	butter	butter	NN
nyp.33433082247127	762	18	,	,	,
nyp.33433082247127	762	19	three	three	CD
nyp.33433082247127	762	20	quarters	quarter	NNS
nyp.33433082247127	762	21	of	of	IN
nyp.33433082247127	762	22	a	a	DT
nyp.33433082247127	762	23	pound	pound	NN
nyp.33433082247127	762	24	of	of	IN
nyp.33433082247127	762	25	sugar	sugar	NN
nyp.33433082247127	762	26	,	,	,
nyp.33433082247127	762	27	seven	seven	CD
nyp.33433082247127	762	28	eggs	egg	NNS
nyp.33433082247127	762	29	,	,	,
nyp.33433082247127	762	30	one	one	CD
nyp.33433082247127	762	31	glass	glass	NN
nyp.33433082247127	762	32	of	of	IN
nyp.33433082247127	762	33	wine	wine	NN
nyp.33433082247127	762	34	,	,	,
nyp.33433082247127	762	35	one	one	CD
nyp.33433082247127	762	36	of	of	IN
nyp.33433082247127	762	37	brandy	brandy	NN
nyp.33433082247127	762	38	,	,	,
nyp.33433082247127	762	39	one	one	CD
nyp.33433082247127	762	40	nutmeg	nutmeg	NN
nyp.33433082247127	762	41	and	and	CC
nyp.33433082247127	762	42	the	the	DT
nyp.33433082247127	762	43	juice	juice	NN
nyp.33433082247127	762	44	of	of	IN
nyp.33433082247127	762	45	one	one	CD
nyp.33433082247127	762	46	lemon	lemon	NN
nyp.33433082247127	762	47	.	.	.
nyp.33433082247127	763	1	Carrot	Carrot	NNP
nyp.33433082247127	763	2	Pudding.—One	Pudding.—One	NNP
nyp.33433082247127	763	3	pound	pound	NN
nyp.33433082247127	763	4	of	of	IN
nyp.33433082247127	763	5	grated	grate	VBN
nyp.33433082247127	763	6	carrot	carrot	NN
nyp.33433082247127	763	7	,	,	,
nyp.33433082247127	763	8	one	one	CD
nyp.33433082247127	763	9	pound	pound	NN
nyp.33433082247127	763	10	of	of	IN
nyp.33433082247127	763	11	grated	grate	VBN
nyp.33433082247127	763	12	bread	bread	NN
nyp.33433082247127	763	13	,	,	,
nyp.33433082247127	763	14	one	one	CD
nyp.33433082247127	763	15	pint	pint	NN
nyp.33433082247127	763	16	of	of	IN
nyp.33433082247127	763	17	milk	milk	NN
nyp.33433082247127	763	18	,	,	,
nyp.33433082247127	763	19	eight	eight	CD
nyp.33433082247127	763	20	eggs	egg	NNS
nyp.33433082247127	763	21	,	,	,
nyp.33433082247127	763	22	one	one	CD
nyp.33433082247127	763	23	quarter	quarter	NN
nyp.33433082247127	763	24	of	of	IN
nyp.33433082247127	763	25	a	a	DT
nyp.33433082247127	763	26	pound	pound	NN
nyp.33433082247127	763	27	of	of	IN
nyp.33433082247127	763	28	butter	butter	NN
nyp.33433082247127	763	29	,	,	,
nyp.33433082247127	763	30	half	half	PDT
nyp.33433082247127	763	31	a	a	DT
nyp.33433082247127	763	32	pound	pound	NN
nyp.33433082247127	763	33	of	of	IN
nyp.33433082247127	763	34	sugar	sugar	NN
nyp.33433082247127	763	35	,	,	,
nyp.33433082247127	763	36	one	one	CD
nyp.33433082247127	763	37	glass	glass	NN
nyp.33433082247127	763	38	of	of	IN
nyp.33433082247127	763	39	wine	wine	NN
nyp.33433082247127	763	40	.	.	.
nyp.33433082247127	764	1	Corn	corn	NN
nyp.33433082247127	764	2	Starch	Starch	NNP
nyp.33433082247127	764	3	Pudding.—Six	pudding.—six	CD
nyp.33433082247127	764	4	table	table	NN
nyp.33433082247127	764	5	spoonsful	spoonsful	NNP
nyp.33433082247127	764	6	*	*	NFP
nyp.33433082247127	764	7	of	of	IN
nyp.33433082247127	764	8	com	com	NN
nyp.33433082247127	764	9	AKD	AKD	NNP
nyp.33433082247127	764	10	Y0U1JG	Y0U1JG	NNP
nyp.33433082247127	764	11	WOMAN	WOMAN	NNP
nyp.33433082247127	764	12	'S	's	POS
nyp.33433082247127	764	13	FRIEND	friend	NN
nyp.33433082247127	764	14	.	.	.
nyp.33433082247127	765	1	•	•	NN
nyp.33433082247127	765	2	»	»	NN
nyp.33433082247127	765	3	\	\	NN
nyp.33433082247127	765	4	starch	starch	NN
nyp.33433082247127	765	5	,	,	,
nyp.33433082247127	765	6	add	add	VB
nyp.33433082247127	765	7	new	new	JJ
nyp.33433082247127	765	8	milk	milk	NN
nyp.33433082247127	765	9	just	just	RB
nyp.33433082247127	765	10	to	to	TO
nyp.33433082247127	765	11	dissolve	dissolve	VB
nyp.33433082247127	765	12	it	-PRON-	PRP
nyp.33433082247127	765	13	,	,	,
nyp.33433082247127	765	14	beat	beat	VBD
nyp.33433082247127	765	15	three	three	CD
nyp.33433082247127	765	16	6v	6v	NN
nyp.33433082247127	765	17	add	add	VB
nyp.33433082247127	765	18	one	one	CD
nyp.33433082247127	765	19	quart	quart	NN
nyp.33433082247127	765	20	of	of	IN
nyp.33433082247127	765	21	nearly	nearly	RB
nyp.33433082247127	765	22	boiling	boil	VBG
nyp.33433082247127	765	23	milk	milk	NN
nyp.33433082247127	765	24	,	,	,
nyp.33433082247127	765	25	pour	pour	VB
nyp.33433082247127	765	26	in	in	IN
nyp.33433082247127	765	27	the	the	DT
nyp.33433082247127	765	28	sterch	sterch	NN
nyp.33433082247127	765	29	>	>	XX
nyp.33433082247127	765	30	eggs	egg	NNS
nyp.33433082247127	765	31	,	,	,
nyp.33433082247127	765	32	stir	stir	VB
nyp.33433082247127	765	33	briskly	briskly	RB
nyp.33433082247127	765	34	and	and	CC
nyp.33433082247127	765	35	boil	boil	VB
nyp.33433082247127	765	36	for	for	IN
nyp.33433082247127	765	37	nearly	nearly	RB
nyp.33433082247127	765	38	three	three	CD
nyp.33433082247127	765	39	minutes	minute	NNS
nyp.33433082247127	765	40	and	and	CC
nyp.33433082247127	765	41	it	-PRON-	PRP
nyp.33433082247127	765	42	ready	ready	JJ
nyp.33433082247127	765	43	for	for	IN
nyp.33433082247127	765	44	the	the	DT
nyp.33433082247127	765	45	table	table	NN
nyp.33433082247127	765	46	.	.	.
nyp.33433082247127	766	1	For	for	IN
nyp.33433082247127	766	2	sauce	sauce	NN
nyp.33433082247127	766	3	use	use	NN
nyp.33433082247127	766	4	cream	cream	NN
nyp.33433082247127	766	5	and	and	CC
nyp.33433082247127	766	6	sugar	sugar	NN
nyp.33433082247127	766	7	beaten	beat	VBN
nyp.33433082247127	766	8	together	together	RB
nyp.33433082247127	766	9	.	.	.
nyp.33433082247127	767	1	You	-PRON-	PRP
nyp.33433082247127	767	2	can	can	MD
nyp.33433082247127	767	3	pour	pour	VB
nyp.33433082247127	767	4	it	-PRON-	PRP
nyp.33433082247127	767	5	in	in	IN
nyp.33433082247127	767	6	a	a	DT
nyp.33433082247127	767	7	mould	mould	NN
nyp.33433082247127	767	8	,	,	,
nyp.33433082247127	767	9	and	and	CC
nyp.33433082247127	767	10	have	have	VB
nyp.33433082247127	767	11	it	-PRON-	PRP
nyp.33433082247127	767	12	cold	cold	JJ
nyp.33433082247127	767	13	.	.	.
nyp.33433082247127	768	1	Flavor	flavor	NN
nyp.33433082247127	768	2	with	with	IN
nyp.33433082247127	768	3	lemon	lemon	NN
nyp.33433082247127	768	4	,	,	,
nyp.33433082247127	768	5	or	or	CC
nyp.33433082247127	768	6	vanilla	vanilla	NN
nyp.33433082247127	768	7	if	if	IN
nyp.33433082247127	768	8	you	-PRON-	PRP
nyp.33433082247127	768	9	like	like	VBP
nyp.33433082247127	768	10	.	.	.
nyp.33433082247127	769	1	Macaroni	Macaroni	NNP
nyp.33433082247127	769	2	Dessert.—Boil	Dessert.—Boil	VBZ
nyp.33433082247127	769	3	the	the	DT
nyp.33433082247127	769	4	macaroni	macaroni	NN
nyp.33433082247127	769	5	in	in	IN
nyp.33433082247127	769	6	a	a	DT
nyp.33433082247127	769	7	very	very	RB
nyp.33433082247127	769	8	little	little	JJ
nyp.33433082247127	769	9	water	water	NN
nyp.33433082247127	769	10	and	and	CC
nyp.33433082247127	769	11	then	then	RB
nyp.33433082247127	769	12	pour	pour	VB
nyp.33433082247127	769	13	in	in	IN
nyp.33433082247127	769	14	a	a	DT
nyp.33433082247127	769	15	pint	pint	NN
nyp.33433082247127	769	16	of	of	IN
nyp.33433082247127	769	17	milk	milk	NN
nyp.33433082247127	769	18	,	,	,
nyp.33433082247127	769	19	a	a	DT
nyp.33433082247127	769	20	large	large	JJ
nyp.33433082247127	769	21	lump	lump	NN
nyp.33433082247127	769	22	of	of	IN
nyp.33433082247127	769	23	butter	butter	NN
nyp.33433082247127	769	24	,	,	,
nyp.33433082247127	769	25	>	>	XX
nyp.33433082247127	769	26	ind	ind	NNP
nyp.33433082247127	769	27	cook	cook	NNP
nyp.33433082247127	769	28	slowly	slowly	RB
nyp.33433082247127	769	29	;	;	:
nyp.33433082247127	769	30	when	when	WRB
nyp.33433082247127	769	31	tender	tender	NN
nyp.33433082247127	769	32	mix	mix	NN
nyp.33433082247127	769	33	in	in	IN
nyp.33433082247127	769	34	a	a	DT
nyp.33433082247127	769	35	little	little	JJ
nyp.33433082247127	769	36	cream	cream	NN
nyp.33433082247127	769	37	,	,	,
nyp.33433082247127	769	38	sugar	sugar	NN
nyp.33433082247127	769	39	and	and	CC
nyp.33433082247127	769	40	nutmeg	nutmeg	NN
nyp.33433082247127	769	41	,	,	,
nyp.33433082247127	769	42	or	or	CC
nyp.33433082247127	769	43	powdered	powder	VBN
nyp.33433082247127	769	44	cinnamon	cinnamon	NN
nyp.33433082247127	769	45	,	,	,
nyp.33433082247127	769	46	and	and	CC
nyp.33433082247127	769	47	dish	dish	VB
nyp.33433082247127	769	48	it	-PRON-	PRP
nyp.33433082247127	769	49	for	for	IN
nyp.33433082247127	769	50	the	the	DT
nyp.33433082247127	769	51	table	table	NN
nyp.33433082247127	769	52	.	.	.
nyp.33433082247127	770	1	Some	some	DT
nyp.33433082247127	770	2	think	think	VBP
nyp.33433082247127	770	3	grated	grate	VBN
nyp.33433082247127	770	4	cheese	cheese	NN
nyp.33433082247127	770	5	added	add	VBD
nyp.33433082247127	770	6	an	an	DT
nyp.33433082247127	770	7	improvement	improvement	NN
nyp.33433082247127	770	8	.	.	.
nyp.33433082247127	771	1	You	-PRON-	PRP
nyp.33433082247127	771	2	should	should	MD
nyp.33433082247127	771	3	consult	consult	VB
nyp.33433082247127	771	4	taste	taste	NN
nyp.33433082247127	771	5	in	in	IN
nyp.33433082247127	771	6	such	such	JJ
nyp.33433082247127	771	7	matters	matter	NNS
nyp.33433082247127	771	8	.	.	.
nyp.33433082247127	772	1	Strawberry	Strawberry	NNP
nyp.33433082247127	772	2	Short	Short	NNP
nyp.33433082247127	772	3	Cake.—Take	Cake.—Take	NNP
nyp.33433082247127	772	4	one	one	CD
nyp.33433082247127	772	5	pint	pint	NN
nyp.33433082247127	772	6	of	of	IN
nyp.33433082247127	772	7	rich	rich	JJ
nyp.33433082247127	772	8	sour	sour	JJ
nyp.33433082247127	772	9	cream	cream	NN
nyp.33433082247127	772	10	,	,	,
nyp.33433082247127	772	11	half	half	PDT
nyp.33433082247127	772	12	a	a	DT
nyp.33433082247127	772	13	teaspoonful	teaspoonful	NN
nyp.33433082247127	772	14	of	of	IN
nyp.33433082247127	772	15	pearlash	pearlash	NN
nyp.33433082247127	772	16	and	and	CC
nyp.33433082247127	772	17	flour	flour	NN
nyp.33433082247127	772	18	enough	enough	RB
nyp.33433082247127	772	19	to	to	TO
nyp.33433082247127	772	20	make	make	VB
nyp.33433082247127	772	21	it	-PRON-	PRP
nyp.33433082247127	772	22	of	of	IN
nyp.33433082247127	772	23	the	the	DT
nyp.33433082247127	772	24	consistency	consistency	NN
nyp.33433082247127	772	25	of	of	IN
nyp.33433082247127	772	26	soft	soft	JJ
nyp.33433082247127	772	27	biscuit	biscuit	NN
nyp.33433082247127	772	28	,	,	,
nyp.33433082247127	772	29	salt	salt	NN
nyp.33433082247127	772	30	,	,	,
nyp.33433082247127	772	31	roll	roll	VB
nyp.33433082247127	772	32	it	-PRON-	PRP
nyp.33433082247127	772	33	out	out	RP
nyp.33433082247127	772	34	and	and	CC
nyp.33433082247127	772	35	bake	bake	VB
nyp.33433082247127	772	36	it	-PRON-	PRP
nyp.33433082247127	772	37	on	on	IN
nyp.33433082247127	772	38	a	a	DT
nyp.33433082247127	772	39	large	large	JJ
nyp.33433082247127	772	40	pie	pie	NN
nyp.33433082247127	772	41	plate	plate	NN
nyp.33433082247127	772	42	when	when	WRB
nyp.33433082247127	772	43	cold	cold	JJ
nyp.33433082247127	772	44	enough	enough	RB
nyp.33433082247127	772	45	to	to	TO
nyp.33433082247127	772	46	split	split	VB
nyp.33433082247127	772	47	and	and	CC
nyp.33433082247127	772	48	not	not	RB
nyp.33433082247127	772	49	make	make	VB
nyp.33433082247127	772	50	it	-PRON-	PRP
nyp.33433082247127	772	51	heavy	heavy	JJ
nyp.33433082247127	772	52	;	;	:
nyp.33433082247127	772	53	split	split	VB
nyp.33433082247127	772	54	it	-PRON-	PRP
nyp.33433082247127	772	55	evenly	evenly	RB
nyp.33433082247127	772	56	and	and	CC
nyp.33433082247127	772	57	put	put	VBD
nyp.33433082247127	772	58	a	a	DT
nyp.33433082247127	772	59	quart	quart	NN
nyp.33433082247127	772	60	of	of	IN
nyp.33433082247127	772	61	nice	nice	JJ
nyp.33433082247127	772	62	strawberries	strawberry	NNS
nyp.33433082247127	772	63	in	in	IN
nyp.33433082247127	772	64	the	the	DT
nyp.33433082247127	772	65	centre	centre	NN
nyp.33433082247127	772	66	,	,	,
nyp.33433082247127	772	67	covering	cover	VBG
nyp.33433082247127	772	68	them	-PRON-	PRP
nyp.33433082247127	772	69	with	with	IN
nyp.33433082247127	772	70	half	half	PDT
nyp.33433082247127	772	71	a	a	DT
nyp.33433082247127	772	72	pint	pint	NN
nyp.33433082247127	772	73	of	of	IN
nyp.33433082247127	772	74	rich	rich	JJ
nyp.33433082247127	772	75	sweet	sweet	JJ
nyp.33433082247127	772	76	cream	cream	NN
nyp.33433082247127	772	77	and	and	CC
nyp.33433082247127	772	78	powdered	powder	VBN
nyp.33433082247127	772	79	sugar	sugar	NN
nyp.33433082247127	772	80	;	;	:
nyp.33433082247127	772	81	return	return	VB
nyp.33433082247127	772	82	the	the	DT
nyp.33433082247127	772	83	upper	upper	JJ
nyp.33433082247127	772	84	orust	orust	NN
nyp.33433082247127	772	85	,	,	,
nyp.33433082247127	772	86	and	and	CC
nyp.33433082247127	772	87	when	when	WRB
nyp.33433082247127	772	88	you	-PRON-	PRP
nyp.33433082247127	772	89	serve	serve	VBP
nyp.33433082247127	772	90	it	-PRON-	PRP
nyp.33433082247127	772	91	cut	cut	VBD
nyp.33433082247127	772	92	it	-PRON-	PRP
nyp.33433082247127	772	93	the	the	DT
nyp.33433082247127	772	94	same	same	JJ
nyp.33433082247127	772	95	as	as	IN
nyp.33433082247127	772	96	pie	pie	NN
nyp.33433082247127	772	97	.	.	.
nyp.33433082247127	773	1	Very	very	RB
nyp.33433082247127	773	2	rich	rich	JJ
nyp.33433082247127	773	3	for	for	IN
nyp.33433082247127	773	4	the	the	DT
nyp.33433082247127	773	5	stomach	stomach	NN
nyp.33433082247127	773	6	.	.	.
nyp.33433082247127	774	1	Pancakes	pancake	NNS
nyp.33433082247127	774	2	for	for	IN
nyp.33433082247127	774	3	Dessert.—Make	Dessert.—Make	NNS
nyp.33433082247127	774	4	any	any	DT
nyp.33433082247127	774	5	egg	egg	NN
nyp.33433082247127	774	6	batter	batter	NN
nyp.33433082247127	774	7	used	use	VBN
nyp.33433082247127	774	8	for	for	IN
nyp.33433082247127	774	9	pancakes	pancake	NNS
nyp.33433082247127	774	10	,	,	,
nyp.33433082247127	774	11	and	and	CC
nyp.33433082247127	774	12	bake	bake	VB
nyp.33433082247127	774	13	each	each	DT
nyp.33433082247127	774	14	the	the	DT
nyp.33433082247127	774	15	size	size	NN
nyp.33433082247127	774	16	of	of	IN
nyp.33433082247127	774	17	a	a	DT
nyp.33433082247127	774	18	large	large	JJ
nyp.33433082247127	774	19	tea	tea	NN
nyp.33433082247127	774	20	plate	plate	NN
nyp.33433082247127	774	21	,	,	,
nyp.33433082247127	774	22	spread	spread	VB
nyp.33433082247127	774	23	them	-PRON-	PRP
nyp.33433082247127	774	24	with	with	IN
nyp.33433082247127	774	25	jelly	jelly	NN
nyp.33433082247127	774	26	as	as	RB
nyp.33433082247127	774	27	fast	fast	RB
nyp.33433082247127	774	28	as	as	IN
nyp.33433082247127	774	29	baked	bake	VBN
nyp.33433082247127	774	30	,	,	,
nyp.33433082247127	774	31	and	and	CC
nyp.33433082247127	774	32	roll	roll	VB
nyp.33433082247127	774	33	them	-PRON-	PRP
nyp.33433082247127	774	34	up	up	RP
nyp.33433082247127	774	35	separately	separately	RB
nyp.33433082247127	774	36	.	.	.
nyp.33433082247127	775	1	When	when	WRB
nyp.33433082247127	775	2	done	do	VBN
nyp.33433082247127	775	3	lay	lie	VBD
nyp.33433082247127	775	4	them	-PRON-	PRP
nyp.33433082247127	775	5	on	on	IN
nyp.33433082247127	775	6	a	a	DT
nyp.33433082247127	775	7	napkin	napkin	NN
nyp.33433082247127	775	8	,	,	,
nyp.33433082247127	775	9	and	and	CC
nyp.33433082247127	775	10	cover	cover	VB
nyp.33433082247127	775	11	another	another	DT
nyp.33433082247127	775	12	over	over	IN
nyp.33433082247127	775	13	them	-PRON-	PRP
nyp.33433082247127	775	14	.	.	.
nyp.33433082247127	776	1	This	this	DT
nyp.33433082247127	776	2	is	be	VBZ
nyp.33433082247127	776	3	a	a	DT
nyp.33433082247127	776	4	convenient	convenient	JJ
nyp.33433082247127	776	5	luxury	luxury	NN
nyp.33433082247127	776	6	for	for	IN
nyp.33433082247127	776	7	tea	tea	NN
nyp.33433082247127	776	8	,	,	,
nyp.33433082247127	776	9	if	if	IN
nyp.33433082247127	776	10	you	-PRON-	PRP
nyp.33433082247127	776	11	wish	wish	VBP
nyp.33433082247127	776	12	something	something	NN
nyp.33433082247127	776	13	quickly	quickly	RB
nyp.33433082247127	776	14	.	.	.
nyp.33433082247127	777	1	IHK	IHK	NNP
nyp.33433082247127	777	2	PRACTICAL	PRACTICAL	NNP
nyp.33433082247127	777	3	HOUSEiiKBPER	HOUSEiiKBPER	NNP
nyp.33433082247127	777	4	,	,	,
nyp.33433082247127	777	5	f	f	NNP
nyp.33433082247127	777	6	^	^	:
nyp.33433082247127	777	7	Apple	Apple	NNP
nyp.33433082247127	777	8	Pudding.—Take	pudding.—take	JJ
nyp.33433082247127	777	9	one	one	CD
nyp.33433082247127	777	10	quart	quart	NN
nyp.33433082247127	777	11	of	of	IN
nyp.33433082247127	777	12	stewed	stewed	JJ
nyp.33433082247127	777	13	apples	apple	NNS
nyp.33433082247127	777	14	,	,	,
nyp.33433082247127	777	15	garter	garter	NN
nyp.33433082247127	777	16	of	of	IN
nyp.33433082247127	777	17	a	a	DT
nyp.33433082247127	777	18	pound	pound	NN
nyp.33433082247127	777	19	of	of	IN
nyp.33433082247127	777	20	butter	butter	NN
nyp.33433082247127	777	21	,	,	,
nyp.33433082247127	777	22	four	four	CD
nyp.33433082247127	777	23	eggs	egg	NNS
nyp.33433082247127	777	24	,	,	,
nyp.33433082247127	777	25	some	some	DT
nyp.33433082247127	777	26	grated	grate	VBN
nyp.33433082247127	777	27	bread	bread	NN
nyp.33433082247127	777	28	,	,	,
nyp.33433082247127	777	29	*	*	NFP
nyp.33433082247127	777	30	nutmeg	nutmeg	NN
nyp.33433082247127	777	31	,	,	,
nyp.33433082247127	777	32	a	a	DT
nyp.33433082247127	777	33	little	little	JJ
nyp.33433082247127	777	34	rosewater	rosewater	NN
nyp.33433082247127	777	35	.	.	.
nyp.33433082247127	778	1	Sweeten	sweeten	VB
nyp.33433082247127	778	2	it	-PRON-	PRP
nyp.33433082247127	778	3	to	to	IN
nyp.33433082247127	778	4	your	-PRON-	PRP$
nyp.33433082247127	778	5	taste	taste	NN
nyp.33433082247127	778	6	,	,	,
nyp.33433082247127	778	7	and	and	CC
nyp.33433082247127	778	8	bake	bake	VB
nyp.33433082247127	778	9	it	-PRON-	PRP
nyp.33433082247127	778	10	in	in	IN
nyp.33433082247127	778	11	puff	puff	NN
nyp.33433082247127	778	12	paste	paste	NN
nyp.33433082247127	778	13	.	.	.
nyp.33433082247127	779	1	Cracker	cracker	NN
nyp.33433082247127	779	2	Pudding.—Take	Pudding.—Take	NNP
nyp.33433082247127	779	3	three	three	CD
nyp.33433082247127	779	4	pints	pint	NNS
nyp.33433082247127	779	5	of	of	IN
nyp.33433082247127	779	6	milk	milk	NN
nyp.33433082247127	779	7	,	,	,
nyp.33433082247127	779	8	roll	roll	NN
nyp.33433082247127	779	9	four-	four-	NN
nyp.33433082247127	779	10	teen	teen	NN
nyp.33433082247127	779	11	crackers	cracker	NNS
nyp.33433082247127	779	12	fine	fine	JJ
nyp.33433082247127	779	13	,	,	,
nyp.33433082247127	779	14	four	four	CD
nyp.33433082247127	779	15	eggs	egg	NNS
nyp.33433082247127	779	16	,	,	,
nyp.33433082247127	779	17	a	a	DT
nyp.33433082247127	779	18	little	little	JJ
nyp.33433082247127	779	19	butter	butter	NN
nyp.33433082247127	779	20	,	,	,
nyp.33433082247127	779	21	half	half	PDT
nyp.33433082247127	779	22	a	a	DT
nyp.33433082247127	779	23	wine	wine	NN
nyp.33433082247127	779	24	glass	glass	NN
nyp.33433082247127	779	25	of	of	IN
nyp.33433082247127	779	26	brandy	brandy	NN
nyp.33433082247127	779	27	.	.	.
nyp.33433082247127	780	1	Spice	spice	NN
nyp.33433082247127	780	2	and	and	CC
nyp.33433082247127	780	3	sugar	sugar	NN
nyp.33433082247127	780	4	to	to	IN
nyp.33433082247127	780	5	your	-PRON-	PRP$
nyp.33433082247127	780	6	fancy	fancy	NN
nyp.33433082247127	780	7	.	.	.
nyp.33433082247127	781	1	Hue	Hue	NNP
nyp.33433082247127	781	2	's	's	POS
nyp.33433082247127	781	3	Pudding.—Take	pudding.—take	CD
nyp.33433082247127	781	4	six	six	CD
nyp.33433082247127	781	5	eggs	egg	NNS
nyp.33433082247127	781	6	,	,	,
nyp.33433082247127	781	7	six	six	CD
nyp.33433082247127	781	8	apples	apple	NNS
nyp.33433082247127	781	9	chopped	chop	VBN
nyp.33433082247127	781	10	fine	fine	RB
nyp.33433082247127	781	11	,	,	,
nyp.33433082247127	781	12	six	six	CD
nyp.33433082247127	781	13	oz	oz	NN
nyp.33433082247127	781	14	.	.	.
nyp.33433082247127	782	1	of	of	IN
nyp.33433082247127	782	2	dried	dry	VBN
nyp.33433082247127	782	3	currants	currant	NNS
nyp.33433082247127	782	4	,	,	,
nyp.33433082247127	782	5	salt	salt	NN
nyp.33433082247127	782	6	;	;	:
nyp.33433082247127	782	7	six	six	CD
nyp.33433082247127	782	8	oz	oz	NN
nyp.33433082247127	782	9	.	.	.
nyp.33433082247127	783	1	of	of	IN
nyp.33433082247127	783	2	sugar	sugar	NN
nyp.33433082247127	783	3	,	,	,
nyp.33433082247127	783	4	nutmeg	nutmeg	NN
nyp.33433082247127	783	5	.	.	.
nyp.33433082247127	784	1	Boil	boil	VB
nyp.33433082247127	784	2	it	-PRON-	PRP
nyp.33433082247127	784	3	three	three	CD
nyp.33433082247127	784	4	hours	hour	NNS
nyp.33433082247127	784	5	.	.	.
nyp.33433082247127	785	1	-f	-f	:
nyp.33433082247127	785	2	Boiled	boil	VBN
nyp.33433082247127	785	3	Fruit	Fruit	NNP
nyp.33433082247127	785	4	Pudding.—Take	Pudding.—Take	NNP
nyp.33433082247127	785	5	forty	forty	CD
nyp.33433082247127	785	6	rolled	roll	VBN
nyp.33433082247127	785	7	crackeis	crackeis	NNP
nyp.33433082247127	785	8	,	,	,
nyp.33433082247127	785	9	one	one	CD
nyp.33433082247127	785	10	quart	quart	NN
nyp.33433082247127	785	11	of	of	IN
nyp.33433082247127	785	12	good	good	JJ
nyp.33433082247127	785	13	rich	rich	JJ
nyp.33433082247127	785	14	milk	milk	NN
nyp.33433082247127	785	15	,	,	,
nyp.33433082247127	785	16	eight	eight	CD
nyp.33433082247127	785	17	eggs	egg	NNS
nyp.33433082247127	785	18	,	,	,
nyp.33433082247127	785	19	two	two	CD
nyp.33433082247127	785	20	pounds	pound	NNS
nyp.33433082247127	785	21	of	of	IN
nyp.33433082247127	785	22	fruit	fruit	NN
nyp.33433082247127	785	23	.	.	.
nyp.33433082247127	786	1	Boil	Boil	NNP
nyp.33433082247127	786	2	four	four	CD
nyp.33433082247127	786	3	hours	hour	NNS
nyp.33433082247127	786	4	.	.	.
nyp.33433082247127	787	1	Prune	prune	VB
nyp.33433082247127	787	2	Pudding.—Two	pudding.—two	CD
nyp.33433082247127	787	3	eggs	egg	NNS
nyp.33433082247127	787	4	to	to	IN
nyp.33433082247127	787	5	a	a	DT
nyp.33433082247127	787	6	pint	pint	NN
nyp.33433082247127	787	7	of	of	IN
nyp.33433082247127	787	8	milk	milk	NN
nyp.33433082247127	787	9	;	;	:
nyp.33433082247127	787	10	make	make	VB
nyp.33433082247127	787	11	it	-PRON-	PRP
nyp.33433082247127	787	12	thick	thick	JJ
nyp.33433082247127	787	13	with	with	IN
nyp.33433082247127	787	14	flour	flour	NN
nyp.33433082247127	787	15	;	;	:
nyp.33433082247127	787	16	wash	wash	VB
nyp.33433082247127	787	17	the	the	DT
nyp.33433082247127	787	18	prunes	prune	NNS
nyp.33433082247127	787	19	and	and	CC
nyp.33433082247127	787	20	stir	stir	VB
nyp.33433082247127	787	21	them	-PRON-	PRP
nyp.33433082247127	787	22	in	in	RP
nyp.33433082247127	787	23	;	;	:
nyp.33433082247127	787	24	pour	pour	VB
nyp.33433082247127	787	25	it	-PRON-	PRP
nyp.33433082247127	787	26	in	in	IN
nyp.33433082247127	787	27	a	a	DT
nyp.33433082247127	787	28	tight	tight	JJ
nyp.33433082247127	787	29	bag	bag	NN
nyp.33433082247127	787	30	.	.	.
nyp.33433082247127	788	1	Boil	boil	VB
nyp.33433082247127	788	2	two	two	CD
nyp.33433082247127	788	3	hours	hour	NNS
nyp.33433082247127	788	4	.	.	.
nyp.33433082247127	789	1	Serve	serve	VB
nyp.33433082247127	789	2	with	with	IN
nyp.33433082247127	789	3	butter	butter	NN
nyp.33433082247127	789	4	and	and	CC
nyp.33433082247127	789	5	sugar	sugar	NN
nyp.33433082247127	789	6	sauce	sauce	NN
nyp.33433082247127	789	7	.	.	.
nyp.33433082247127	790	1	Rich	Rich	NNP
nyp.33433082247127	790	2	Lemon	Lemon	NNP
nyp.33433082247127	790	3	Pudding.—Beat	Pudding.—Beat	NFP
nyp.33433082247127	790	4	half	half	PDT
nyp.33433082247127	790	5	a	a	DT
nyp.33433082247127	790	6	pound	pound	NN
nyp.33433082247127	790	7	of	of	IN
nyp.33433082247127	790	8	fresh	fresh	JJ
nyp.33433082247127	790	9	but-	but-	NN
nyp.33433082247127	790	10	ter	ter	NN
nyp.33433082247127	790	11	to	to	IN
nyp.33433082247127	790	12	a	a	DT
nyp.33433082247127	790	13	cream	cream	NN
nyp.33433082247127	790	14	,	,	,
nyp.33433082247127	790	15	with	with	IN
nyp.33433082247127	790	16	half	half	PDT
nyp.33433082247127	790	17	a	a	DT
nyp.33433082247127	790	18	pound	pound	NN
nyp.33433082247127	790	19	of	of	IN
nyp.33433082247127	790	20	powdered	powder	VBN
nyp.33433082247127	790	21	sugar	sugar	NN
nyp.33433082247127	790	22	;	;	:
nyp.33433082247127	790	23	then	then	RB
nyp.33433082247127	790	24	add	add	VB
nyp.33433082247127	790	25	to	to	IN
nyp.33433082247127	790	26	it	-PRON-	PRP
nyp.33433082247127	790	27	eight	eight	CD
nyp.33433082247127	790	28	eggs	egg	NNS
nyp.33433082247127	790	29	,	,	,
nyp.33433082247127	790	30	well	well	RB
nyp.33433082247127	790	31	beaten	beat	VBN
nyp.33433082247127	790	32	,	,	,
nyp.33433082247127	790	33	with	with	IN
nyp.33433082247127	790	34	the	the	DT
nyp.33433082247127	790	35	juice	juice	NN
nyp.33433082247127	790	36	and	and	CC
nyp.33433082247127	790	37	grated	grated	NN
nyp.33433082247127	790	38	peel	peel	NN
nyp.33433082247127	790	39	of	of	IN
nyp.33433082247127	790	40	a	a	DT
nyp.33433082247127	790	41	fresh	fresh	JJ
nyp.33433082247127	790	42	lemon	lemon	NN
nyp.33433082247127	790	43	;	;	:
nyp.33433082247127	790	44	beat	beat	VBD
nyp.33433082247127	790	45	it	-PRON-	PRP
nyp.33433082247127	790	46	thoroughly	thoroughly	RB
nyp.33433082247127	790	47	;	;	:
nyp.33433082247127	790	48	line	line	VB
nyp.33433082247127	790	49	a	a	DT
nyp.33433082247127	790	50	dish	dish	NN
nyp.33433082247127	790	51	with	with	IN
nyp.33433082247127	790	52	puff	puff	NN
nyp.33433082247127	790	53	paste	paste	NN
nyp.33433082247127	790	54	;	;	:
nyp.33433082247127	790	55	fill	fill	VB
nyp.33433082247127	790	56	it	-PRON-	PRP
nyp.33433082247127	790	57	with	with	IN
nyp.33433082247127	790	58	the	the	DT
nyp.33433082247127	790	59	mixture	mixture	NN
nyp.33433082247127	790	60	and	and	CC
nyp.33433082247127	790	61	bake	bake	VB
nyp.33433082247127	790	62	moderately	moderately	RB
nyp.33433082247127	790	63	.	.	.
nyp.33433082247127	791	1	True	true	JJ
nyp.33433082247127	791	2	Orange	Orange	NNP
nyp.33433082247127	791	3	Butter	Butter	NNP
nyp.33433082247127	791	4	Puff.—One	puff.—one	CD
nyp.33433082247127	791	5	pound	pound	NN
nyp.33433082247127	791	6	of	of	IN
nyp.33433082247127	791	7	butter	butter	NN
nyp.33433082247127	791	8	,	,	,
nyp.33433082247127	791	9	one	one	CD
nyp.33433082247127	791	10	pound	pound	NN
nyp.33433082247127	791	11	of	of	IN
nyp.33433082247127	791	12	sugar	sugar	NN
nyp.33433082247127	791	13	,	,	,
nyp.33433082247127	791	14	beat	beat	VBD
nyp.33433082247127	791	15	nine	nine	CD
nyp.33433082247127	791	16	eggs	egg	NNS
nyp.33433082247127	791	17	,	,	,
nyp.33433082247127	791	18	half	half	PDT
nyp.33433082247127	791	19	a	a	DT
nyp.33433082247127	791	20	teacup	teacup	NN
nyp.33433082247127	791	21	of	of	IN
nyp.33433082247127	791	22	pounded	pound	VBN
nyp.33433082247127	791	23	orange	orange	JJ
nyp.33433082247127	791	24	peel	peel	NN
nyp.33433082247127	791	25	,	,	,
nyp.33433082247127	791	26	two	two	CD
nyp.33433082247127	791	27	spoonsful	spoonsful	NN
nyp.33433082247127	791	28	of	of	IN
nyp.33433082247127	791	29	juice	juice	NN
nyp.33433082247127	791	30	,	,	,
nyp.33433082247127	791	31	a	a	DT
nyp.33433082247127	791	32	little	little	JJ
nyp.33433082247127	791	33	rosewater	rosewater	NN
nyp.33433082247127	791	34	,	,	,
nyp.33433082247127	791	35	beat	beat	VBD
nyp.33433082247127	791	36	it	-PRON-	PRP
nyp.33433082247127	791	37	all	all	DT
nyp.33433082247127	791	38	together	together	RB
nyp.33433082247127	791	39	.	.	.
nyp.33433082247127	792	1	Bake	bake	VB
nyp.33433082247127	792	2	it	-PRON-	PRP
nyp.33433082247127	792	3	in	in	IN
nyp.33433082247127	792	4	a	a	DT
nyp.33433082247127	792	5	rich	rich	JJ
nyp.33433082247127	792	6	puff	puff	NN
nyp.33433082247127	792	7	paste	paste	NN
nyp.33433082247127	792	8	.	.	.
nyp.33433082247127	793	1	SAUCES	sauce	NNS
nyp.33433082247127	793	2	AND	and	CC
nyp.33433082247127	793	3	CREAMS	cream	NNS
nyp.33433082247127	793	4	FOR	for	IN
nyp.33433082247127	793	5	PUDDINGS	pudding	NNS
nyp.33433082247127	793	6	.	.	.
nyp.33433082247127	794	1	Boiled	boil	VBN
nyp.33433082247127	794	2	Sauce.—Take	Sauce.—Take	NNP
nyp.33433082247127	794	3	equal	equal	JJ
nyp.33433082247127	794	4	quantities	quantity	NNS
nyp.33433082247127	794	5	of	of	IN
nyp.33433082247127	794	6	sugar	sugar	NN
nyp.33433082247127	794	7	and	and	CC
nyp.33433082247127	794	8	mo-	mo-	XX
nyp.33433082247127	794	9	lasses	lass	NNS
nyp.33433082247127	794	10	,	,	,
nyp.33433082247127	794	11	boil	boil	VB
nyp.33433082247127	794	12	them	-PRON-	PRP
nyp.33433082247127	794	13	together	together	RB
nyp.33433082247127	794	14	,	,	,
nyp.33433082247127	794	15	and	and	CC
nyp.33433082247127	794	16	stir	stir	VB
nyp.33433082247127	794	17	in	in	IN
nyp.33433082247127	794	18	a	a	DT
nyp.33433082247127	794	19	little	little	JJ
nyp.33433082247127	794	20	flour	flour	NN
nyp.33433082247127	794	21	.	.	.
nyp.33433082247127	795	1	For	for	IN
nyp.33433082247127	795	2	boiled	boil	VBN
nyp.33433082247127	795	3	pudd*ings	pudd*ing	NNS
nyp.33433082247127	795	4	.	.	.
nyp.33433082247127	796	1	Orange	Orange	NNP
nyp.33433082247127	796	2	Sauce.—Take	Sauce.—Take	NNP
nyp.33433082247127	796	3	the	the	DT
nyp.33433082247127	796	4	juice	juice	NN
nyp.33433082247127	796	5	of	of	IN
nyp.33433082247127	796	6	an	an	DT
nyp.33433082247127	796	7	orange	orange	NN
nyp.33433082247127	796	8	,	,	,
nyp.33433082247127	796	9	a	a	DT
nyp.33433082247127	796	10	cup	cup	NN
nyp.33433082247127	796	11	of	of	IN
nyp.33433082247127	796	12	sugar	sugar	NN
nyp.33433082247127	796	13	and	and	CC
nyp.33433082247127	796	14	the	the	DT
nyp.33433082247127	796	15	same	same	JJ
nyp.33433082247127	796	16	of	of	IN
nyp.33433082247127	796	17	good	good	JJ
nyp.33433082247127	796	18	cream	cream	NN
nyp.33433082247127	796	19	,	,	,
nyp.33433082247127	796	20	or	or	CC
nyp.33433082247127	796	21	yolks	yolk	NNS
nyp.33433082247127	796	22	of	of	IN
nyp.33433082247127	796	23	two	two	CD
nyp.33433082247127	796	24	eggs	egg	NNS
nyp.33433082247127	796	25	,	,	,
nyp.33433082247127	796	26	two	two	CD
nyp.33433082247127	796	27	cups	cup	NNS
nyp.33433082247127	796	28	of	of	IN
nyp.33433082247127	796	29	sugar	sugar	NN
nyp.33433082247127	796	30	,	,	,
nyp.33433082247127	796	31	and	and	CC
nyp.33433082247127	796	32	one	one	CD
nyp.33433082247127	796	33	of	of	IN
nyp.33433082247127	796	34	cream	cream	NN
nyp.33433082247127	796	35	.	.	.
nyp.33433082247127	797	1	For	for	IN
nyp.33433082247127	797	2	boiled	boil	VBN
nyp.33433082247127	797	3	rice	rice	NN
nyp.33433082247127	797	4	.	.	.
nyp.33433082247127	798	1	Cream	cream	NN
nyp.33433082247127	798	2	Sauce.—Good	sauce.—good	CD
nyp.33433082247127	798	3	dour	dour	JJ
nyp.33433082247127	798	4	cream	cream	NN
nyp.33433082247127	798	5	,	,	,
nyp.33433082247127	798	6	made	make	VBD
nyp.33433082247127	798	7	very	very	RB
nyp.33433082247127	798	8	sweet	sweet	JJ
nyp.33433082247127	798	9	with	with	IN
nyp.33433082247127	798	10	*	*	NFP
nyp.33433082247127	798	11	sugar	sugar	NN
nyp.33433082247127	798	12	;	;	:
nyp.33433082247127	798	13	makes	make	VBZ
nyp.33433082247127	798	14	an	an	DT
nyp.33433082247127	798	15	excellent	excellent	JJ
nyp.33433082247127	798	16	sauce	sauce	NN
nyp.33433082247127	798	17	.	.	.
nyp.33433082247127	799	1	For	for	IN
nyp.33433082247127	799	2	minute	minute	JJ
nyp.33433082247127	799	3	pudding	pudding	NN
nyp.33433082247127	799	4	.	.	.
nyp.33433082247127	800	1	Apple	Apple	NNP
nyp.33433082247127	800	2	Sauce.—Beat	Sauce.—Beat	NNP
nyp.33433082247127	800	3	two	two	CD
nyp.33433082247127	800	4	eggs	egg	NNS
nyp.33433082247127	800	5	well	well	RB
nyp.33433082247127	800	6	,	,	,
nyp.33433082247127	800	7	then	then	RB
nyp.33433082247127	800	8	add	add	VB
nyp.33433082247127	800	9	a	a	DT
nyp.33433082247127	800	10	cup	cup	NN
nyp.33433082247127	800	11	of	of	IN
nyp.33433082247127	800	12	stewed	stew	VBN
nyp.33433082247127	800	13	apple	apple	NN
nyp.33433082247127	800	14	and	and	CC
nyp.33433082247127	800	15	a	a	DT
nyp.33433082247127	800	16	cup	cup	NN
nyp.33433082247127	800	17	of	of	IN
nyp.33433082247127	800	18	sugar	sugar	NN
nyp.33433082247127	800	19	.	.	.
nyp.33433082247127	801	1	Beat	beat	VB
nyp.33433082247127	801	2	it	-PRON-	PRP
nyp.33433082247127	801	3	well	well	RB
nyp.33433082247127	801	4	.	.	.
nyp.33433082247127	802	1	For	for	IN
nyp.33433082247127	802	2	baked	baked	JJ
nyp.33433082247127	802	3	pudding	pudding	NN
nyp.33433082247127	802	4	.	.	.
nyp.33433082247127	803	1	Maple	Maple	NNP
nyp.33433082247127	803	2	Molasses.—Maple	Molasses.—Maple	NNP
nyp.33433082247127	803	3	molasses	molasse	NNS
nyp.33433082247127	803	4	and	and	CC
nyp.33433082247127	803	5	clear	clear	JJ
nyp.33433082247127	803	6	butter	butter	NN
nyp.33433082247127	803	7	is.very	is.very	NN
nyp.33433082247127	803	8	nice	nice	JJ
nyp.33433082247127	803	9	for	for	IN
nyp.33433082247127	803	10	Indian	indian	JJ
nyp.33433082247127	803	11	pudding	pudding	NN
nyp.33433082247127	803	12	.	.	.
nyp.33433082247127	804	1	Sauce	Sauce	NNP
nyp.33433082247127	804	2	—	—	:
nyp.33433082247127	804	3	common.—Gravy	common.—Gravy	NNP
nyp.33433082247127	804	4	,	,	,
nyp.33433082247127	804	5	common	common	JJ
nyp.33433082247127	804	6	for	for	IN
nyp.33433082247127	804	7	baked	baked	JJ
nyp.33433082247127	804	8	puddings	pudding	NNS
nyp.33433082247127	804	9	,	,	,
nyp.33433082247127	804	10	is	be	VBZ
nyp.33433082247127	804	11	to	to	TO
nyp.33433082247127	804	12	take	take	VB
nyp.33433082247127	804	13	equal	equal	JJ
nyp.33433082247127	804	14	quantities	quantity	NNS
nyp.33433082247127	804	15	of	of	IN
nyp.33433082247127	804	16	powdered	powdered	JJ
nyp.33433082247127	804	17	sugar	sugar	NN
nyp.33433082247127	804	18	or	or	CC
nyp.33433082247127	804	19	brown	brown	JJ
nyp.33433082247127	804	20	,	,	,
nyp.33433082247127	804	21	and	and	CC
nyp.33433082247127	804	22	sweet	sweet	JJ
nyp.33433082247127	804	23	butter	butter	NN
nyp.33433082247127	804	24	;	;	:
nyp.33433082247127	804	25	stir	stir	VB
nyp.33433082247127	804	26	them	-PRON-	PRP
nyp.33433082247127	804	27	together	together	RB
nyp.33433082247127	804	28	until	until	IN
nyp.33433082247127	804	29	smooth	smooth	JJ
nyp.33433082247127	804	30	;	;	:
nyp.33433082247127	804	31	grate	grate	VB
nyp.33433082247127	804	32	nutmeg	nutmeg	NN
nyp.33433082247127	804	33	over	over	IN
nyp.33433082247127	804	34	the	the	DT
nyp.33433082247127	804	35	top	top	NN
nyp.33433082247127	804	36	;	;	:
nyp.33433082247127	804	37	this	this	DT
nyp.33433082247127	804	38	is	be	VBZ
nyp.33433082247127	804	39	delicious	delicious	JJ
nyp.33433082247127	804	40	.	.	.
nyp.33433082247127	805	1	For	for	IN
nyp.33433082247127	805	2	baked	baked	JJ
nyp.33433082247127	805	3	Indian	indian	JJ
nyp.33433082247127	805	4	pudding	pudding	NN
nyp.33433082247127	805	5	FANCY	fancy	JJ
nyp.33433082247127	805	6	DISHES	dish	NNS
nyp.33433082247127	805	7	OR	or	CC
nyp.33433082247127	805	8	DESSERTS	dessert	NNS
nyp.33433082247127	805	9	.	.	.
nyp.33433082247127	806	1	Ice	ice	NN
nyp.33433082247127	806	2	Cream.—Add	cream.—add	CD
nyp.33433082247127	806	3	thirteen	thirteen	CD
nyp.33433082247127	806	4	yolks	yolk	NNS
nyp.33433082247127	806	5	of	of	IN
nyp.33433082247127	806	6	eggs	egg	NNS
nyp.33433082247127	806	7	to	to	IN
nyp.33433082247127	806	8	one	one	CD
nyp.33433082247127	806	9	quart	quart	NN
nyp.33433082247127	806	10	of	of	IN
nyp.33433082247127	806	11	cream	cream	NN
nyp.33433082247127	806	12	,	,	,
nyp.33433082247127	806	13	put	put	VBD
nyp.33433082247127	806	14	them	-PRON-	PRP
nyp.33433082247127	806	15	on	on	IN
nyp.33433082247127	806	16	a	a	DT
nyp.33433082247127	806	17	gentle	gentle	JJ
nyp.33433082247127	806	18	fire	fire	NN
nyp.33433082247127	806	19	and	and	CC
nyp.33433082247127	806	20	stir	stir	VB
nyp.33433082247127	806	21	it	-PRON-	PRP
nyp.33433082247127	806	22	gradually	gradually	RB
nyp.33433082247127	806	23	,	,	,
nyp.33433082247127	806	24	mixing	mix	VBG
nyp.33433082247127	806	25	in	in	IN
nyp.33433082247127	806	26	any	any	DT
nyp.33433082247127	806	27	flavor	flavor	NN
nyp.33433082247127	806	28	you	-PRON-	PRP
nyp.33433082247127	806	29	prefer	prefer	VBP
nyp.33433082247127	806	30	;	;	:
nyp.33433082247127	806	31	after	after	IN
nyp.33433082247127	806	32	stirring	stir	VBG
nyp.33433082247127	806	33	it	-PRON-	PRP
nyp.33433082247127	806	34	a	a	DT
nyp.33433082247127	806	35	while	while	NN
nyp.33433082247127	806	36	add	add	VB
nyp.33433082247127	806	37	one	one	CD
nyp.33433082247127	806	38	pint	pint	NN
nyp.33433082247127	806	39	of	of	IN
nyp.33433082247127	806	40	loaf	loaf	NN
nyp.33433082247127	806	41	sugar	sugar	NN
nyp.33433082247127	806	42	powdered	powder	VBN
nyp.33433082247127	806	43	.	.	.
nyp.33433082247127	807	1	Strain	strain	VB
nyp.33433082247127	807	2	it	-PRON-	PRP
nyp.33433082247127	807	3	and	and	CC
nyp.33433082247127	807	4	put	put	VBD
nyp.33433082247127	807	5	it	-PRON-	PRP
nyp.33433082247127	807	6	in	in	IN
nyp.33433082247127	807	7	your	-PRON-	PRP$
nyp.33433082247127	807	8	freezers	freezer	NNS
nyp.33433082247127	807	9	.	.	.
nyp.33433082247127	808	1	Mix	mix	VB
nyp.33433082247127	808	2	salt	salt	NN
nyp.33433082247127	808	3	and	and	CC
nyp.33433082247127	808	4	ice	ice	NN
nyp.33433082247127	808	5	well	well	RB
nyp.33433082247127	808	6	together	together	RB
nyp.33433082247127	808	7	in	in	IN
nyp.33433082247127	808	8	a	a	DT
nyp.33433082247127	808	9	vessel	vessel	NN
nyp.33433082247127	808	10	and	and	CC
nyp.33433082247127	808	11	place	place	VB
nyp.33433082247127	808	12	your	-PRON-	PRP$
nyp.33433082247127	808	13	freezing	freeze	VBG
nyp.33433082247127	808	14	pot	pot	NN
nyp.33433082247127	808	15	in	in	IN
nyp.33433082247127	808	16	the	the	DT
nyp.33433082247127	808	17	middle	middle	NN
nyp.33433082247127	808	18	.	.	.
nyp.33433082247127	809	1	Take	take	VB
nyp.33433082247127	809	2	off	off	RP
nyp.33433082247127	809	3	the	the	DT
nyp.33433082247127	809	4	cover	cover	NN
nyp.33433082247127	809	5	and	and	CC
nyp.33433082247127	809	6	stir	stir	VB
nyp.33433082247127	809	7	up	up	RP
nyp.33433082247127	809	8	the	the	DT
nyp.33433082247127	809	9	mixture	mixture	NN
nyp.33433082247127	809	10	occasionally	occasionally	RB
nyp.33433082247127	809	11	until	until	IN
nyp.33433082247127	809	12	sufficiently	sufficiently	RB
nyp.33433082247127	809	13	frozen	frozen	JJ
nyp.33433082247127	809	14	,	,	,
nyp.33433082247127	809	15	and	and	CC
nyp.33433082247127	809	16	serve	serve	VB
nyp.33433082247127	809	17	.	.	.
nyp.33433082247127	810	1	*	*	NFP
nyp.33433082247127	810	2	Superb	superb	JJ
nyp.33433082247127	810	3	Cream.—One	cream.—one	CD
nyp.33433082247127	810	4	quart	quart	NN
nyp.33433082247127	810	5	of	of	IN
nyp.33433082247127	810	6	rich	rich	JJ
nyp.33433082247127	810	7	cream	cream	NN
nyp.33433082247127	810	8	boiled	boil	VBN
nyp.33433082247127	810	9	and	and	CC
nyp.33433082247127	810	10	set	set	VBN
nyp.33433082247127	810	11	away	away	RB
nyp.33433082247127	810	12	till	till	IN
nyp.33433082247127	810	13	cold	cold	JJ
nyp.33433082247127	810	14	,	,	,
nyp.33433082247127	810	15	half	half	PDT
nyp.33433082247127	810	16	a	a	DT
nyp.33433082247127	810	17	pound	pound	NN
nyp.33433082247127	810	18	of	of	IN
nyp.33433082247127	810	19	good	good	JJ
nyp.33433082247127	810	20	powdered	powder	VBN
nyp.33433082247127	810	21	loaf	loaf	NN
nyp.33433082247127	810	22	su-	su-	IN
nyp.33433082247127	810	23	gar	gar	NNP
nyp.33433082247127	810	24	,	,	,
nyp.33433082247127	810	25	the	the	DT
nyp.33433082247127	810	26	juice	juice	NN
nyp.33433082247127	810	27	of	of	IN
nyp.33433082247127	810	28	two	two	CD
nyp.33433082247127	810	29	lemons	lemon	NNS
nyp.33433082247127	810	30	,	,	,
nyp.33433082247127	810	31	or	or	CC
nyp.33433082247127	810	32	a	a	DT
nyp.33433082247127	810	33	quart	quart	NN
nyp.33433082247127	810	34	of	of	IN
nyp.33433082247127	810	35	strawberries	strawberry	NNS
nyp.33433082247127	810	36	,	,	,
nyp.33433082247127	810	37	essence	essence	NN
nyp.33433082247127	810	38	of	of	IN
nyp.33433082247127	810	39	almond	almond	NN
nyp.33433082247127	810	40	.	.	.
nyp.33433082247127	811	1	Common	Common	NNP
nyp.33433082247127	811	2	Cream.—A	Cream.—A	NNP
nyp.33433082247127	811	3	pint	pint	NN
nyp.33433082247127	811	4	and	and	CC
nyp.33433082247127	811	5	a	a	DT
nyp.33433082247127	811	6	half	half	NN
nyp.33433082247127	811	7	of	of	IN
nyp.33433082247127	811	8	cream	cream	NN
nyp.33433082247127	811	9	,	,	,
nyp.33433082247127	811	10	a	a	DT
nyp.33433082247127	811	11	quart	quart	NN
nyp.33433082247127	811	12	and	and	CC
nyp.33433082247127	811	13	half	half	JJ
nyp.33433082247127	811	14	pint	pint	NN
nyp.33433082247127	811	15	of	of	IN
nyp.33433082247127	811	16	morning	morning	NN
nyp.33433082247127	811	17	's	's	POS
nyp.33433082247127	811	18	milk	milk	NN
nyp.33433082247127	811	19	,	,	,
nyp.33433082247127	811	20	one	one	CD
nyp.33433082247127	811	21	pound	pound	NN
nyp.33433082247127	811	22	of	of	IN
nyp.33433082247127	811	23	white	white	JJ
nyp.33433082247127	811	24	sugar	sugar	NN
nyp.33433082247127	811	25	,	,	,
nyp.33433082247127	811	26	two	two	CD
nyp.33433082247127	811	27	eggs	egg	NNS
nyp.33433082247127	811	28	,	,	,
nyp.33433082247127	811	29	one	one	CD
nyp.33433082247127	811	30	table	table	NN
nyp.33433082247127	811	31	spoonful	spoonful	NN
nyp.33433082247127	811	32	of	of	IN
nyp.33433082247127	811	33	flour	flour	NN
nyp.33433082247127	811	34	,	,	,
nyp.33433082247127	811	35	two	two	CD
nyp.33433082247127	811	36	lemons	lemon	NNS
nyp.33433082247127	811	37	,	,	,
nyp.33433082247127	811	38	or	or	CC
nyp.33433082247127	811	39	any	any	DT
nyp.33433082247127	811	40	flavor	flavor	NN
nyp.33433082247127	811	41	you	-PRON-	PRP
nyp.33433082247127	811	42	like	like	VBP
nyp.33433082247127	811	43	,	,	,
nyp.33433082247127	811	44	vanilla	vanilla	NN
nyp.33433082247127	811	45	,	,	,
nyp.33433082247127	811	46	almonds	almond	NNS
nyp.33433082247127	811	47	,	,	,
nyp.33433082247127	811	48	or	or	CC
nyp.33433082247127	811	49	lemons	lemon	NNS
nyp.33433082247127	811	50	.	.	.
nyp.33433082247127	812	1	This	this	DT
nyp.33433082247127	812	2	should	should	MD
nyp.33433082247127	812	3	be	be	VB
nyp.33433082247127	812	4	boiled	boil	VBN
nyp.33433082247127	812	5	,	,	,
nyp.33433082247127	812	6	and	and	CC
nyp.33433082247127	812	7	the	the	DT
nyp.33433082247127	812	8	eggs	egg	NNS
nyp.33433082247127	812	9	and	and	CC
nyp.33433082247127	812	10	other	other	JJ
nyp.33433082247127	812	11	ingredients	ingredient	NNS
nyp.33433082247127	812	12	add	add	VBP
nyp.33433082247127	812	13	while	while	IN
nyp.33433082247127	812	14	warm	warm	JJ
nyp.33433082247127	812	15	.	.	.
nyp.33433082247127	813	1	Lemon	Lemon	NNP
nyp.33433082247127	813	2	Honeycomb.—Sweeten	Honeycomb.—Sweeten	NNP
nyp.33433082247127	813	3	the	the	DT
nyp.33433082247127	813	4	juice	juice	NN
nyp.33433082247127	813	5	of	of	IN
nyp.33433082247127	813	6	lemon	lemon	NN
nyp.33433082247127	813	7	to	to	IN
nyp.33433082247127	813	8	your	-PRON-	PRP$
nyp.33433082247127	813	9	taste	taste	NN
nyp.33433082247127	813	10	,	,	,
nyp.33433082247127	813	11	and	and	CC
nyp.33433082247127	813	12	put	put	VBD
nyp.33433082247127	813	13	in	in	RP
nyp.33433082247127	813	14	a	a	DT
nyp.33433082247127	813	15	glass	glass	NN
nyp.33433082247127	813	16	dish	dish	NN
nyp.33433082247127	813	17	,	,	,
nyp.33433082247127	813	18	mix	mix	VB
nyp.33433082247127	813	19	the	the	DT
nyp.33433082247127	813	20	white	white	NN
nyp.33433082247127	813	21	of	of	IN
nyp.33433082247127	813	22	an	an	DT
nyp.33433082247127	813	23	egg	egg	NN
nyp.33433082247127	813	24	that	that	WDT
nyp.33433082247127	813	25	is	be	VBZ
nyp.33433082247127	813	26	well	well	RB
nyp.33433082247127	813	27	beaten	beat	VBN
nyp.33433082247127	813	28	with	with	IN
nyp.33433082247127	813	29	a	a	DT
nyp.33433082247127	813	30	pint	pint	NN
nyp.33433082247127	813	31	of	of	IN
nyp.33433082247127	813	32	rich	rich	JJ
nyp.33433082247127	813	33	cream	cream	NN
nyp.33433082247127	813	34	and	and	CC
nyp.33433082247127	813	35	a	a	DT
nyp.33433082247127	813	36	little	little	JJ
nyp.33433082247127	813	37	sugar	sugar	NN
nyp.33433082247127	813	38	,	,	,
nyp.33433082247127	813	39	whisk	whisk	VB
nyp.33433082247127	813	40	it	-PRON-	PRP
nyp.33433082247127	813	41	,	,	,
nyp.33433082247127	813	42	and	and	CC
nyp.33433082247127	813	43	as	as	IN
nyp.33433082247127	813	44	the	the	DT
nyp.33433082247127	813	45	froth	froth	NN
nyp.33433082247127	813	46	rises	rise	VBZ
nyp.33433082247127	813	47	put	put	VBD
nyp.33433082247127	813	48	it	-PRON-	PRP
nyp.33433082247127	813	49	on	on	IN
nyp.33433082247127	813	50	the	the	DT
nyp.33433082247127	813	51	lemon	lemon	NN
nyp.33433082247127	813	52	juice	juice	NN
nyp.33433082247127	813	53	.	.	.
nyp.33433082247127	814	1	Make	make	VB
nyp.33433082247127	814	2	it	-PRON-	PRP
nyp.33433082247127	814	3	the	the	DT
nyp.33433082247127	814	4	day	day	NN
nyp.33433082247127	814	5	before	before	IN
nyp.33433082247127	814	6	using	use	VBG
nyp.33433082247127	814	7	it	-PRON-	PRP
nyp.33433082247127	814	8	.	.	.
nyp.33433082247127	815	1	Mock	Mock	NNP
nyp.33433082247127	815	2	Cream.—Beat	Cream.—Beat	NNP
nyp.33433082247127	815	3	three	three	CD
nyp.33433082247127	815	4	eggs	egg	NNS
nyp.33433082247127	815	5	well	well	RB
nyp.33433082247127	815	6	,	,	,
nyp.33433082247127	815	7	add	add	VB
nyp.33433082247127	815	8	to	to	IN
nyp.33433082247127	815	9	them	-PRON-	PRP
nyp.33433082247127	815	10	three	three	CD
nyp.33433082247127	815	11	0	0	NFP
nyp.33433082247127	815	12	THE	the	DT
nyp.33433082247127	815	13	PRACTICAL	practical	JJ
nyp.33433082247127	815	14	HOUSEKEEPER	housekeeper	NN
nyp.33433082247127	815	15	,	,	,
nyp.33433082247127	815	16	heaping	heap	VBG
nyp.33433082247127	815	17	teaapoonsful	teaapoonsful	NN
nyp.33433082247127	815	18	of	of	IN
nyp.33433082247127	815	19	fine	fine	JJ
nyp.33433082247127	815	20	flour	flour	NN
nyp.33433082247127	815	21	,	,	,
nyp.33433082247127	815	22	beat	beat	VBD
nyp.33433082247127	815	23	them	-PRON-	PRP
nyp.33433082247127	815	24	well	well	RB
nyp.33433082247127	815	25	together	together	RB
nyp.33433082247127	815	26	;	;	:
nyp.33433082247127	815	27	then	then	RB
nyp.33433082247127	815	28	stir	stir	VB
nyp.33433082247127	815	29	them	-PRON-	PRP
nyp.33433082247127	815	30	into	into	IN
nyp.33433082247127	815	31	a	a	DT
nyp.33433082247127	815	32	pint	pint	NN
nyp.33433082247127	815	33	of	of	IN
nyp.33433082247127	815	34	boiling	boil	VBG
nyp.33433082247127	815	35	milk	milk	NN
nyp.33433082247127	815	36	;	;	:
nyp.33433082247127	815	37	add	add	VB
nyp.33433082247127	815	38	to	to	IN
nyp.33433082247127	815	39	it	-PRON-	PRP
nyp.33433082247127	815	40	a	a	DT
nyp.33433082247127	815	41	salt-	salt-	JJ
nyp.33433082247127	815	42	spoon	spoon	NN
nyp.33433082247127	815	43	of	of	IN
nyp.33433082247127	815	44	salt	salt	NN
nyp.33433082247127	815	45	,	,	,
nyp.33433082247127	815	46	and	and	CC
nyp.33433082247127	815	47	loaf	loaf	NN
nyp.33433082247127	815	48	sugar	sugar	NN
nyp.33433082247127	815	49	to	to	TO
nyp.33433082247127	815	50	taste	taste	VB
nyp.33433082247127	815	51	;	;	:
nyp.33433082247127	815	52	flavor	flavor	NN
nyp.33433082247127	815	53	with	with	IN
nyp.33433082247127	815	54	essence	essence	NN
nyp.33433082247127	815	55	of	of	IN
nyp.33433082247127	815	56	lemon	lemon	NN
nyp.33433082247127	815	57	;	;	:
nyp.33433082247127	815	58	stir	stir	VB
nyp.33433082247127	815	59	while	while	IN
nyp.33433082247127	815	60	boiling	boil	VBG
nyp.33433082247127	815	61	;	;	:
nyp.33433082247127	815	62	when	when	WRB
nyp.33433082247127	815	63	it	-PRON-	PRP
nyp.33433082247127	815	64	is	be	VBZ
nyp.33433082247127	815	65	perfectly	perfectly	RB
nyp.33433082247127	815	66	smooth	smooth	JJ
nyp.33433082247127	815	67	it	-PRON-	PRP
nyp.33433082247127	815	68	is	be	VBZ
nyp.33433082247127	815	69	done	do	VBN
nyp.33433082247127	815	70	.	.	.
nyp.33433082247127	816	1	Floating	float	VBG
nyp.33433082247127	816	2	Island.—Beat	island.—beat	IN
nyp.33433082247127	816	3	the	the	DT
nyp.33433082247127	816	4	whites	white	NNS
nyp.33433082247127	816	5	of	of	IN
nyp.33433082247127	816	6	three	three	CD
nyp.33433082247127	816	7	eggs	egg	NNS
nyp.33433082247127	816	8	to	to	IN
nyp.33433082247127	816	9	a	a	DT
nyp.33433082247127	816	10	stiff	stiff	JJ
nyp.33433082247127	816	11	froth	froth	NN
nyp.33433082247127	816	12	,	,	,
nyp.33433082247127	816	13	throw	throw	VB
nyp.33433082247127	816	14	in	in	RP
nyp.33433082247127	816	15	some	some	DT
nyp.33433082247127	816	16	fine	fine	JJ
nyp.33433082247127	816	17	flavored	flavored	JJ
nyp.33433082247127	816	18	sugar	sugar	NN
nyp.33433082247127	816	19	,	,	,
nyp.33433082247127	816	20	to	to	TO
nyp.33433082247127	816	21	which	which	WDT
nyp.33433082247127	816	22	add	add	VB
nyp.33433082247127	816	23	six	six	CD
nyp.33433082247127	816	24	spoonsful	spoonsful	NN
nyp.33433082247127	816	25	of	of	IN
nyp.33433082247127	816	26	currant	currant	JJ
nyp.33433082247127	816	27	jelly	jelly	NN
nyp.33433082247127	816	28	;	;	,
nyp.33433082247127	816	29	beat	beat	VBN
nyp.33433082247127	816	30	until	until	IN
nyp.33433082247127	816	31	stiff	stiff	JJ
nyp.33433082247127	816	32	;	;	:
nyp.33433082247127	816	33	sweeten	sweeten	VB
nyp.33433082247127	816	34	one	one	CD
nyp.33433082247127	816	35	pint	pint	NN
nyp.33433082247127	816	36	of	of	IN
nyp.33433082247127	816	37	cream	cream	NN
nyp.33433082247127	816	38	,	,	,
nyp.33433082247127	816	39	beat	beat	VBD
nyp.33433082247127	816	40	one	one	CD
nyp.33433082247127	816	41	egg	egg	NN
nyp.33433082247127	816	42	well	well	RB
nyp.33433082247127	816	43	,	,	,
nyp.33433082247127	816	44	stir	stir	VB
nyp.33433082247127	816	45	into	into	IN
nyp.33433082247127	816	46	the	the	DT
nyp.33433082247127	816	47	cream	cream	NN
nyp.33433082247127	816	48	with	with	IN
nyp.33433082247127	816	49	a	a	DT
nyp.33433082247127	816	50	little	little	JJ
nyp.33433082247127	816	51	rosewater	rosewater	NN
nyp.33433082247127	816	52	.	.	.
nyp.33433082247127	817	1	Raspberry	raspberry	NN
nyp.33433082247127	817	2	Greark.—Twelve	greark.—twelve	JJ
nyp.33433082247127	817	3	whites	white	NNS
nyp.33433082247127	817	4	of	of	IN
nyp.33433082247127	817	5	eggs	egg	NNS
nyp.33433082247127	817	6	,	,	,
nyp.33433082247127	817	7	twelve	twelve	CD
nyp.33433082247127	817	8	spoons-	spoons-	JJ
nyp.33433082247127	817	9	ful	ful	NN
nyp.33433082247127	817	10	of	of	IN
nyp.33433082247127	817	11	raspberry	raspberry	NN
nyp.33433082247127	817	12	wash	wash	NN
nyp.33433082247127	817	13	,	,	,
nyp.33433082247127	817	14	put	put	VBD
nyp.33433082247127	817	15	into	into	IN
nyp.33433082247127	817	16	an	an	DT
nyp.33433082247127	817	17	earthern	earthern	JJ
nyp.33433082247127	817	18	dish	dish	NN
nyp.33433082247127	817	19	;	;	:
nyp.33433082247127	817	20	beat	beat	VBD
nyp.33433082247127	817	21	to	to	IN
nyp.33433082247127	817	22	a	a	DT
nyp.33433082247127	817	23	cream	cream	NN
nyp.33433082247127	817	24	and	and	CC
nyp.33433082247127	817	25	fill	fill	VB
nyp.33433082247127	817	26	your	-PRON-	PRP$
nyp.33433082247127	817	27	glasses	glass	NNS
nyp.33433082247127	817	28	.	.	.
nyp.33433082247127	818	1	Snow	snow	NN
nyp.33433082247127	818	2	Cream.—To	cream.—to	IN
nyp.33433082247127	818	3	one	one	CD
nyp.33433082247127	818	4	quart	quart	NN
nyp.33433082247127	818	5	of	of	IN
nyp.33433082247127	818	6	cream	cream	NN
nyp.33433082247127	818	7	,	,	,
nyp.33433082247127	818	8	add	add	VB
nyp.33433082247127	818	9	the	the	DT
nyp.33433082247127	818	10	whites	white	NNS
nyp.33433082247127	818	11	of	of	IN
nyp.33433082247127	818	12	three	three	CD
nyp.33433082247127	818	13	eggs	egg	NNS
nyp.33433082247127	818	14	well	well	RB
nyp.33433082247127	818	15	beaten	beat	VBN
nyp.33433082247127	818	16	,	,	,
nyp.33433082247127	818	17	a	a	DT
nyp.33433082247127	818	18	little	little	JJ
nyp.33433082247127	818	19	sweet	sweet	JJ
nyp.33433082247127	818	20	wine	wine	NN
nyp.33433082247127	818	21	,	,	,
nyp.33433082247127	818	22	and	and	CC
nyp.33433082247127	818	23	sugar	sugar	NN
nyp.33433082247127	818	24	to	to	IN
nyp.33433082247127	818	25	your	-PRON-	PRP$
nyp.33433082247127	818	26	taste	taste	NN
nyp.33433082247127	818	27	.	.	.
nyp.33433082247127	819	1	Whip	whip	VB
nyp.33433082247127	819	2	it	-PRON-	PRP
nyp.33433082247127	819	3	to	to	IN
nyp.33433082247127	819	4	a	a	DT
nyp.33433082247127	819	5	froth	froth	NN
nyp.33433082247127	819	6	and	and	CC
nyp.33433082247127	819	7	serve	serve	VB
nyp.33433082247127	819	8	in	in	IN
nyp.33433082247127	819	9	a	a	DT
nyp.33433082247127	819	10	dish	dish	NN
nyp.33433082247127	819	11	.	.	.
nyp.33433082247127	820	1	Arrow	Arrow	NNP
nyp.33433082247127	820	2	Boot	Boot	NNP
nyp.33433082247127	820	3	Custard.—Four	custard.—four	NN
nyp.33433082247127	820	4	eggs	egg	NNS
nyp.33433082247127	820	5	well	well	RB
nyp.33433082247127	820	6	beaten	beat	VBN
nyp.33433082247127	820	7	,	,	,
nyp.33433082247127	820	8	one	one	CD
nyp.33433082247127	820	9	tea-	tea-	JJ
nyp.33433082247127	820	10	cupful	cupful	NN
nyp.33433082247127	820	11	of	of	IN
nyp.33433082247127	820	12	loaf	loaf	NN
nyp.33433082247127	820	13	sugar	sugar	NN
nyp.33433082247127	820	14	,	,	,
nyp.33433082247127	820	15	a	a	DT
nyp.33433082247127	820	16	table	table	NN
nyp.33433082247127	820	17	spoonful	spoonful	NN
nyp.33433082247127	820	18	of	of	IN
nyp.33433082247127	820	19	arrow	arrow	NN
nyp.33433082247127	820	20	root	root	NN
nyp.33433082247127	820	21	,	,	,
nyp.33433082247127	820	22	on^	on^	CD
nyp.33433082247127	820	23	pint	pint	NN
nyp.33433082247127	820	24	of	of	IN
nyp.33433082247127	820	25	milk	milk	NN
nyp.33433082247127	820	26	.	.	.
nyp.33433082247127	821	1	Curds	curd	NNS
nyp.33433082247127	821	2	and	and	CC
nyp.33433082247127	821	3	Cream.—Four	Cream.—Four	JJR
nyp.33433082247127	821	4	quarts	quart	NNS
nyp.33433082247127	821	5	of	of	IN
nyp.33433082247127	821	6	new	new	JJ
nyp.33433082247127	821	7	milk	milk	NN
nyp.33433082247127	821	8	,	,	,
nyp.33433082247127	821	9	one	one	CD
nyp.33433082247127	821	10	quart	quart	NN
nyp.33433082247127	821	11	of	of	IN
nyp.33433082247127	821	12	butter	butter	NN
nyp.33433082247127	821	13	milk	milk	NN
nyp.33433082247127	821	14	;	;	:
nyp.33433082247127	821	15	the	the	DT
nyp.33433082247127	821	16	new	new	JJ
nyp.33433082247127	821	17	milk	milk	NN
nyp.33433082247127	821	18	must	must	MD
nyp.33433082247127	821	19	be	be	VB
nyp.33433082247127	821	20	warmed	warm	VBN
nyp.33433082247127	821	21	,	,	,
nyp.33433082247127	821	22	then	then	RB
nyp.33433082247127	821	23	strain	strain	VB
nyp.33433082247127	821	24	the	the	DT
nyp.33433082247127	821	25	butter	butter	NN
nyp.33433082247127	821	26	milk	milk	NN
nyp.33433082247127	821	27	into	into	IN
nyp.33433082247127	821	28	it	-PRON-	PRP
nyp.33433082247127	821	29	,	,	,
nyp.33433082247127	821	30	stir	stir	VB
nyp.33433082247127	821	31	it	-PRON-	PRP
nyp.33433082247127	821	32	even	even	RB
nyp.33433082247127	821	33	,	,	,
nyp.33433082247127	821	34	then	then	RB
nyp.33433082247127	821	35	cover	cover	VBP
nyp.33433082247127	821	36	with	with	IN
nyp.33433082247127	821	37	a	a	DT
nyp.33433082247127	821	38	cloth	cloth	NN
nyp.33433082247127	821	39	until	until	IN
nyp.33433082247127	821	40	it	-PRON-	PRP
nyp.33433082247127	821	41	is	be	VBZ
nyp.33433082247127	821	42	of^a	of^a	VBN
nyp.33433082247127	821	43	firmness	firmness	NN
nyp.33433082247127	821	44	to	to	TO
nyp.33433082247127	821	45	cut	cut	VB
nyp.33433082247127	821	46	three	three	CD
nyp.33433082247127	821	47	or	or	CC
nyp.33433082247127	821	48	four	four	CD
nyp.33433082247127	821	49	times	time	NNS
nyp.33433082247127	821	50	across	across	IN
nyp.33433082247127	821	51	with	with	IN
nyp.33433082247127	821	52	a	a	DT
nyp.33433082247127	821	53	saucer	saucer	NN
nyp.33433082247127	821	54	;	;	:
nyp.33433082247127	821	55	as	as	IN
nyp.33433082247127	821	56	it	-PRON-	PRP
nyp.33433082247127	821	57	settles	settle	VBZ
nyp.33433082247127	821	58	put	put	VBN
nyp.33433082247127	821	59	it	-PRON-	PRP
nyp.33433082247127	821	60	into	into	IN
nyp.33433082247127	821	61	a	a	DT
nyp.33433082247127	821	62	shape	shape	NN
nyp.33433082247127	821	63	,	,	,
nyp.33433082247127	821	64	and	and	CC
nyp.33433082247127	821	65	fill	fill	VB
nyp.33433082247127	821	66	up	up	RP
nyp.33433082247127	821	67	until	until	IN
nyp.33433082247127	821	68	it	-PRON-	PRP
nyp.33433082247127	821	69	is	be	VBZ
nyp.33433082247127	821	70	solid	solid	JJ
nyp.33433082247127	821	71	enough	enough	RB
nyp.33433082247127	821	72	to	to	TO
nyp.33433082247127	821	73	taka	taka	VB
nyp.33433082247127	821	74	the	the	DT
nyp.33433082247127	821	75	form	form	NN
nyp.33433082247127	821	76	;	;	:
nyp.33433082247127	821	77	serve	serve	VB
nyp.33433082247127	821	78	with	with	IN
nyp.33433082247127	821	79	sweetened	sweeten	VBN
nyp.33433082247127	821	80	cream	cream	NN
nyp.33433082247127	821	81	flavored	flavor	VBN
nyp.33433082247127	821	82	.	.	.
nyp.33433082247127	822	1	80	80	CD
nyp.33433082247127	822	2	THE	the	DT
nyp.33433082247127	822	3	PRACTICAL	practical	JJ
nyp.33433082247127	822	4	HOUSEKEEPER	housekeeper	NN
nyp.33433082247127	822	5	,	,	,
nyp.33433082247127	822	6	WJdpt	WJdpt	NNP
nyp.33433082247127	822	7	Lemon	Lemon	NNP
nyp.33433082247127	822	8	and	and	CC
nyp.33433082247127	822	9	Orange	Orange	NNP
nyp.33433082247127	822	10	Cream.—One	Cream.—One	NNP
nyp.33433082247127	822	11	quart	quart	NN
nyp.33433082247127	822	12	thick	thick	JJ
nyp.33433082247127	822	13	cream	cream	NN
nyp.33433082247127	822	14	,	,	,
nyp.33433082247127	822	15	set	set	VBN
nyp.33433082247127	822	16	on	on	IN
nyp.33433082247127	822	17	a	a	DT
nyp.33433082247127	822	18	moderate	moderate	JJ
nyp.33433082247127	822	19	fire	fire	NN
nyp.33433082247127	822	20	,	,	,
nyp.33433082247127	822	21	stir	stir	VB
nyp.33433082247127	822	22	it	-PRON-	PRP
nyp.33433082247127	822	23	steadily	steadily	RB
nyp.33433082247127	822	24	till	till	IN
nyp.33433082247127	822	25	it	-PRON-	PRP
nyp.33433082247127	822	26	simmers	simmer	VBZ
nyp.33433082247127	822	27	,	,	,
nyp.33433082247127	822	28	sweeten	sweeten	VB
nyp.33433082247127	822	29	with	with	IN
nyp.33433082247127	822	30	fine	fine	JJ
nyp.33433082247127	822	31	white	white	JJ
nyp.33433082247127	822	32	sugar	sugar	NN
nyp.33433082247127	822	33	,	,	,
nyp.33433082247127	822	34	keep	keep	VB
nyp.33433082247127	822	35	stiring	stir	VBG
nyp.33433082247127	822	36	till	till	IN
nyp.33433082247127	822	37	cool	cool	JJ
nyp.33433082247127	822	38	,	,	,
nyp.33433082247127	822	39	add	add	VB
nyp.33433082247127	822	40	juice	juice	NN
nyp.33433082247127	822	41	of	of	IN
nyp.33433082247127	822	42	one	one	CD
nyp.33433082247127	822	43	lemon	lemon	NN
nyp.33433082247127	822	44	and	and	CC
nyp.33433082247127	822	45	orange	orange	NN
nyp.33433082247127	822	46	,	,	,
nyp.33433082247127	822	47	the	the	DT
nyp.33433082247127	822	48	peel	peel	NN
nyp.33433082247127	822	49	grated	grate	VBN
nyp.33433082247127	822	50	in	in	RP
nyp.33433082247127	822	51	,	,	,
nyp.33433082247127	822	52	after	after	IN
nyp.33433082247127	822	53	which	which	WDT
nyp.33433082247127	822	54	,	,	,
nyp.33433082247127	822	55	beat	beat	VBD
nyp.33433082247127	822	56	to	to	IN
nyp.33433082247127	822	57	a	a	DT
nyp.33433082247127	822	58	high	high	JJ
nyp.33433082247127	822	59	froth	froth	NN
nyp.33433082247127	822	60	.	.	.
nyp.33433082247127	823	1	.	.	.
nyp.33433082247127	824	1	For	for	IN
nyp.33433082247127	824	2	Wkipt	Wkipt	NNP
nyp.33433082247127	824	3	Cream.—Take	Cream.—Take	NNP
nyp.33433082247127	824	4	a	a	DT
nyp.33433082247127	824	5	spoonful	spoonful	NN
nyp.33433082247127	824	6	of	of	IN
nyp.33433082247127	824	7	wine	wine	NN
nyp.33433082247127	824	8	,	,	,
nyp.33433082247127	824	9	very	very	RB
nyp.33433082247127	824	10	sweet	sweet	JJ
nyp.33433082247127	824	11	with	with	IN
nyp.33433082247127	824	12	loaf	loaf	NN
nyp.33433082247127	824	13	sugar	sugar	NN
nyp.33433082247127	824	14	,	,	,
nyp.33433082247127	824	15	add	add	VB
nyp.33433082247127	824	16	two	two	CD
nyp.33433082247127	824	17	drops	drop	NNS
nyp.33433082247127	824	18	of	of	IN
nyp.33433082247127	824	19	essence	essence	NN
nyp.33433082247127	824	20	of	of	IN
nyp.33433082247127	824	21	lemon	lemon	NN
nyp.33433082247127	824	22	,	,	,
nyp.33433082247127	824	23	and	and	CC
nyp.33433082247127	824	24	put	put	VBD
nyp.33433082247127	824	25	a	a	DT
nyp.33433082247127	824	26	pint	pint	NN
nyp.33433082247127	824	27	of	of	IN
nyp.33433082247127	824	28	thick	thick	JJ
nyp.33433082247127	824	29	cream	cream	NN
nyp.33433082247127	824	30	on	on	IN
nyp.33433082247127	824	31	it	-PRON-	PRP
nyp.33433082247127	824	32	,	,	,
nyp.33433082247127	824	33	beat	beat	VBD
nyp.33433082247127	824	34	it	-PRON-	PRP
nyp.33433082247127	824	35	to	to	IN
nyp.33433082247127	824	36	a	a	DT
nyp.33433082247127	824	37	froth	froth	NN
nyp.33433082247127	824	38	,	,	,
nyp.33433082247127	824	39	put	put	VB
nyp.33433082247127	824	40	your	-PRON-	PRP$
nyp.33433082247127	824	41	pre-	pre-	JJ
nyp.33433082247127	824	42	serve	serve	NN
nyp.33433082247127	824	43	in	in	IN
nyp.33433082247127	824	44	a	a	DT
nyp.33433082247127	824	45	dish	dish	NN
nyp.33433082247127	824	46	,	,	,
nyp.33433082247127	824	47	and	and	CC
nyp.33433082247127	824	48	add	add	VB
nyp.33433082247127	824	49	your	-PRON-	PRP$
nyp.33433082247127	824	50	whip	whip	NN
nyp.33433082247127	824	51	to	to	IN
nyp.33433082247127	824	52	the	the	DT
nyp.33433082247127	824	53	top	top	NN
nyp.33433082247127	824	54	.	.	.
nyp.33433082247127	825	1	Quaking	quake	VBG
nyp.33433082247127	825	2	Pudding.—Grate	Pudding.—Grate	NNP
nyp.33433082247127	825	3	a	a	DT
nyp.33433082247127	825	4	small	small	JJ
nyp.33433082247127	825	5	loaf	loaf	NN
nyp.33433082247127	825	6	of	of	IN
nyp.33433082247127	825	7	bread	bread	NN
nyp.33433082247127	825	8	,	,	,
nyp.33433082247127	825	9	add	add	VB
nyp.33433082247127	825	10	to	to	IN
nyp.33433082247127	825	11	it	-PRON-	PRP
nyp.33433082247127	825	12	six	six	CD
nyp.33433082247127	825	13	well	well	RB
nyp.33433082247127	825	14	beaten	beat	VBN
nyp.33433082247127	825	15	eggs	egg	NNS
nyp.33433082247127	825	16	,	,	,
nyp.33433082247127	825	17	and	and	CC
nyp.33433082247127	825	18	one	one	CD
nyp.33433082247127	825	19	half	half	NN
nyp.33433082247127	825	20	a	a	DT
nyp.33433082247127	825	21	spoonful	spoonful	NN
nyp.33433082247127	825	22	of	of	IN
nyp.33433082247127	825	23	rice	rice	NN
nyp.33433082247127	825	24	flour	flour	NN
nyp.33433082247127	825	25	,	,	,
nyp.33433082247127	825	26	stir	stir	VB
nyp.33433082247127	825	27	it	-PRON-	PRP
nyp.33433082247127	825	28	into	into	IN
nyp.33433082247127	825	29	a	a	DT
nyp.33433082247127	825	30	quart	quart	NN
nyp.33433082247127	825	31	of	of	IN
nyp.33433082247127	825	32	milk	milk	NN
nyp.33433082247127	825	33	,	,	,
nyp.33433082247127	825	34	add	add	VB
nyp.33433082247127	825	35	essence	essence	NN
nyp.33433082247127	825	36	of	of	IN
nyp.33433082247127	825	37	lemon	lemon	NN
nyp.33433082247127	825	38	and	and	CC
nyp.33433082247127	825	39	some	some	DT
nyp.33433082247127	825	40	nutmeg	nutmeg	NN
nyp.33433082247127	825	41	,	,	,
nyp.33433082247127	825	42	and	and	CC
nyp.33433082247127	825	43	boil	boil	VB
nyp.33433082247127	825	44	two	two	CD
nyp.33433082247127	825	45	hours	hour	NNS
nyp.33433082247127	825	46	,	,	,
nyp.33433082247127	825	47	or	or	CC
nyp.33433082247127	825	48	bake	bake	VB
nyp.33433082247127	825	49	in	in	RP
nyp.33433082247127	825	50	a	a	DT
nyp.33433082247127	825	51	buttered	buttered	JJ
nyp.33433082247127	825	52	basin	basin	NN
nyp.33433082247127	825	53	>	>	XX
nyp.33433082247127	825	54	wine	wine	NN
nyp.33433082247127	825	55	or	or	CC
nyp.33433082247127	825	56	brandy	brandy	NN
nyp.33433082247127	825	57	sauce	sauce	NN
nyp.33433082247127	825	58	.	.	.
nyp.33433082247127	826	1	Cake	cake	NN
nyp.33433082247127	826	2	Trifle.—Bake	Trifle.—Bake	VBD
nyp.33433082247127	826	3	a	a	DT
nyp.33433082247127	826	4	nice	nice	JJ
nyp.33433082247127	826	5	cake	cake	NN
nyp.33433082247127	826	6	,	,	,
nyp.33433082247127	826	7	when	when	WRB
nyp.33433082247127	826	8	cold	cold	JJ
nyp.33433082247127	826	9	,	,	,
nyp.33433082247127	826	10	cut	cut	VBD
nyp.33433082247127	826	11	it	-PRON-	PRP
nyp.33433082247127	826	12	about	about	IN
nyp.33433082247127	826	13	an	an	DT
nyp.33433082247127	826	14	inch	inch	NN
nyp.33433082247127	826	15	from	from	IN
nyp.33433082247127	826	16	the	the	DT
nyp.33433082247127	826	17	edge	edge	NN
nyp.33433082247127	826	18	and	and	CC
nyp.33433082247127	826	19	two	two	CD
nyp.33433082247127	826	20	inches	inch	NNS
nyp.33433082247127	826	21	from	from	IN
nyp.33433082247127	826	22	the	the	DT
nyp.33433082247127	826	23	bottom	bottom	NN
nyp.33433082247127	826	24	,	,	,
nyp.33433082247127	826	25	take	take	VB
nyp.33433082247127	826	26	out	out	RP
nyp.33433082247127	826	27	the	the	DT
nyp.33433082247127	826	28	inside	inside	NN
nyp.33433082247127	826	29	,	,	,
nyp.33433082247127	826	30	and	and	CC
nyp.33433082247127	826	31	put	put	VBD
nyp.33433082247127	826	32	in	in	IN
nyp.33433082247127	826	33	its	-PRON-	PRP$
nyp.33433082247127	826	34	place	place	NN
nyp.33433082247127	826	35	a	a	DT
nyp.33433082247127	826	36	custard	custard	NN
nyp.33433082247127	826	37	made	make	VBN
nyp.33433082247127	826	38	of	of	IN
nyp.33433082247127	826	39	the	the	DT
nyp.33433082247127	826	40	yolks	yolk	NNS
nyp.33433082247127	826	41	of	of	IN
nyp.33433082247127	826	42	four	four	CD
nyp.33433082247127	826	43	eggs	egg	NNS
nyp.33433082247127	826	44	to	to	IN
nyp.33433082247127	826	45	a	a	DT
nyp.33433082247127	826	46	pint	pint	NN
nyp.33433082247127	826	47	of	of	IN
nyp.33433082247127	826	48	milk	milk	NN
nyp.33433082247127	826	49	and	and	CC
nyp.33433082247127	826	50	sweetened	sweeten	VBN
nyp.33433082247127	826	51	,	,	,
nyp.33433082247127	826	52	lay	lie	VBN
nyp.33433082247127	826	53	on	on	IN
nyp.33433082247127	826	54	it	-PRON-	PRP
nyp.33433082247127	826	55	some	some	DT
nyp.33433082247127	826	56	jelly	jelly	NN
nyp.33433082247127	826	57	or	or	CC
nyp.33433082247127	826	58	jam	jam	NN
nyp.33433082247127	826	59	,	,	,
nyp.33433082247127	826	60	and	and	CC
nyp.33433082247127	826	61	the	the	DT
nyp.33433082247127	826	62	whites	white	NNS
nyp.33433082247127	826	63	beat	beat	VBD
nyp.33433082247127	826	64	to	to	IN
nyp.33433082247127	826	65	a	a	DT
nyp.33433082247127	826	66	froth	froth	NN
nyp.33433082247127	826	67	on	on	IN
nyp.33433082247127	826	68	the	the	DT
nyp.33433082247127	826	69	top	top	NN
nyp.33433082247127	826	70	.	.	.
nyp.33433082247127	827	1	Cakes	Cakes	NNP
nyp.33433082247127	827	2	a	a	DT
nyp.33433082247127	827	3	La	La	NNP
nyp.33433082247127	827	4	Polonaise.—Take	Polonaise.—Take	VBZ
nyp.33433082247127	827	5	some	some	DT
nyp.33433082247127	827	6	rich	rich	JJ
nyp.33433082247127	827	7	paste	paste	NN
nyp.33433082247127	827	8	,	,	,
nyp.33433082247127	827	9	roll	roll	VB
nyp.33433082247127	827	10	it	-PRON-	PRP
nyp.33433082247127	827	11	out	out	RP
nyp.33433082247127	827	12	quarter	quarter	NN
nyp.33433082247127	827	13	of	of	IN
nyp.33433082247127	827	14	an	an	DT
nyp.33433082247127	827	15	inch	inch	NN
nyp.33433082247127	827	16	thick	thick	JJ
nyp.33433082247127	827	17	,	,	,
nyp.33433082247127	827	18	cut	cut	VBD
nyp.33433082247127	827	19	it	-PRON-	PRP
nyp.33433082247127	827	20	in	in	IN
nyp.33433082247127	827	21	square	square	JJ
nyp.33433082247127	827	22	pieces	piece	NNS
nyp.33433082247127	827	23	;	;	:
nyp.33433082247127	827	24	moisten	moisten	VB
nyp.33433082247127	827	25	the	the	DT
nyp.33433082247127	827	26	surface	surface	NN
nyp.33433082247127	827	27	of	of	IN
nyp.33433082247127	827	28	each	each	DT
nyp.33433082247127	827	29	with	with	IN
nyp.33433082247127	827	30	milk	milk	NN
nyp.33433082247127	827	31	,	,	,
nyp.33433082247127	827	32	gather	gather	VB
nyp.33433082247127	827	33	up	up	RP
nyp.33433082247127	827	34	the	the	DT
nyp.33433082247127	827	35	four	four	CD
nyp.33433082247127	827	36	corners	corner	NNS
nyp.33433082247127	827	37	of	of	IN
nyp.33433082247127	827	38	each	each	DT
nyp.33433082247127	827	39	,	,	,
nyp.33433082247127	827	40	and	and	CC
nyp.33433082247127	827	41	press	press	VB
nyp.33433082247127	827	42	them	-PRON-	PRP
nyp.33433082247127	827	43	together	together	RB
nyp.33433082247127	827	44	,	,	,
nyp.33433082247127	827	45	have	have	VBP
nyp.33433082247127	827	46	ready	ready	JJ
nyp.33433082247127	827	47	some	some	DT
nyp.33433082247127	827	48	round	round	JJ
nyp.33433082247127	827	49	moulds	mould	NNS
nyp.33433082247127	827	50	,	,	,
nyp.33433082247127	827	51	dip	dip	VB
nyp.33433082247127	827	52	them	-PRON-	PRP
nyp.33433082247127	827	53	in	in	IN
nyp.33433082247127	827	54	warm	warm	JJ
nyp.33433082247127	827	55	water	water	NN
nyp.33433082247127	827	56	,	,	,
nyp.33433082247127	827	57	and	and	CC
nyp.33433082247127	827	58	put	put	VBD
nyp.33433082247127	827	59	them	-PRON-	PRP
nyp.33433082247127	827	60	inside	inside	IN
nyp.33433082247127	827	61	the	the	DT
nyp.33433082247127	827	62	cakes	cake	NNS
nyp.33433082247127	827	63	,	,	,
nyp.33433082247127	827	64	then	then	RB
nyp.33433082247127	827	65	put	put	VB
nyp.33433082247127	827	66	them	-PRON-	PRP
nyp.33433082247127	827	67	in	in	IN
nyp.33433082247127	827	68	a	a	DT
nyp.33433082247127	827	69	quick	quick	JJ
nyp.33433082247127	827	70	oven	oven	NN
nyp.33433082247127	827	71	,	,	,
nyp.33433082247127	827	72	when	when	WRB
nyp.33433082247127	827	73	they	-PRON-	PRP
nyp.33433082247127	827	74	are	be	VBP
nyp.33433082247127	827	75	nearly	nearly	RB
nyp.33433082247127	827	76	done	do	VBN
nyp.33433082247127	827	77	take	take	VB
nyp.33433082247127	827	78	them	-PRON-	PRP
nyp.33433082247127	827	79	out	out	RP
nyp.33433082247127	827	80	,	,	,
nyp.33433082247127	827	81	wash	wash	VB
nyp.33433082247127	827	82	them	-PRON-	PRP
nyp.33433082247127	827	83	over	over	RP
nyp.33433082247127	827	84	with	with	IN
nyp.33433082247127	827	85	the	the	DT
nyp.33433082247127	827	86	beaten	beat	VBN
nyp.33433082247127	827	87	white	white	NN
nyp.33433082247127	827	88	of	of	IN
nyp.33433082247127	827	89	an	an	DT
nyp.33433082247127	827	90	egg	egg	NN
nyp.33433082247127	827	91	,	,	,
nyp.33433082247127	827	92	sprinkle	sprinkle	VB
nyp.33433082247127	827	93	powdered	powdered	JJ
nyp.33433082247127	827	94	sugar	sugar	NN
nyp.33433082247127	827	95	over	over	RP
nyp.33433082247127	827	96	,	,	,
nyp.33433082247127	827	97	and	and	CC
nyp.33433082247127	827	98	return	return	VB
nyp.33433082247127	827	99	them	-PRON-	PRP
nyp.33433082247127	827	100	to	to	IN
nyp.33433082247127	827	101	the	the	DT
nyp.33433082247127	827	102	oven	oven	NN
nyp.33433082247127	827	103	,	,	,
nyp.33433082247127	827	104	when	when	WRB
nyp.33433082247127	827	105	Aim	Aim	NNP
nyp.33433082247127	827	106	rotjjro	rotjjro	NNP
nyp.33433082247127	827	107	womaVs	womaVs	NNP
nyp.33433082247127	827	108	vrisnd	vrisnd	NNP
nyp.33433082247127	827	109	.	.	.
nyp.33433082247127	828	1	81	81	CD
nyp.33433082247127	828	2	done	do	VBN
nyp.33433082247127	828	3	and	and	CC
nyp.33433082247127	828	4	quite	quite	RB
nyp.33433082247127	828	5	cold	cold	JJ
nyp.33433082247127	828	6	fill	fill	VBP
nyp.33433082247127	828	7	them	-PRON-	PRP
nyp.33433082247127	828	8	with	with	IN
nyp.33433082247127	828	9	jelly	jelly	NN
nyp.33433082247127	828	10	or	or	CC
nyp.33433082247127	828	11	marmalade	marmalade	NN
nyp.33433082247127	828	12	.	.	.
nyp.33433082247127	829	1	Fresh	fresh	JJ
nyp.33433082247127	829	2	strawberries	strawberry	NNS
nyp.33433082247127	829	3	are	be	VBP
nyp.33433082247127	829	4	very	very	RB
nyp.33433082247127	829	5	nice	nice	JJ
nyp.33433082247127	829	6	with	with	IN
nyp.33433082247127	829	7	a	a	DT
nyp.33433082247127	829	8	teaspoonful	teaspoonful	NN
nyp.33433082247127	829	9	of	of	IN
nyp.33433082247127	829	10	pow-	pow-	NN
nyp.33433082247127	829	11	dered	dered	JJ
nyp.33433082247127	829	12	sugar	sugar	NN
nyp.33433082247127	829	13	on	on	IN
nyp.33433082247127	829	14	the	the	DT
nyp.33433082247127	829	15	top	top	NN
nyp.33433082247127	829	16	.	.	.
nyp.33433082247127	830	1	Jaune	Jaune	NNP
nyp.33433082247127	830	2	Mange.—Break	Mange.—Break	NNP
nyp.33433082247127	830	3	up	up	RP
nyp.33433082247127	830	4	and	and	CC
nyp.33433082247127	830	5	boil	boil	VB
nyp.33433082247127	830	6	an	an	DT
nyp.33433082247127	830	7	oz	oz	NN
nyp.33433082247127	830	8	.	.	.
nyp.33433082247127	831	1	of	of	IN
nyp.33433082247127	831	2	isinglass	isinglass	NN
nyp.33433082247127	831	3	in	in	IN
nyp.33433082247127	831	4	rather	rather	RB
nyp.33433082247127	831	5	more	more	JJR
nyp.33433082247127	831	6	than	than	IN
nyp.33433082247127	831	7	half	half	PDT
nyp.33433082247127	831	8	a	a	DT
nyp.33433082247127	831	9	pint	pint	NN
nyp.33433082247127	831	10	of	of	IN
nyp.33433082247127	831	11	water	water	NN
nyp.33433082247127	831	12	or	or	CC
nyp.33433082247127	831	13	milk	milk	NN
nyp.33433082247127	831	14	till	till	IN
nyp.33433082247127	831	15	it	-PRON-	PRP
nyp.33433082247127	831	16	is	be	VBZ
nyp.33433082247127	831	17	melted	melt	VBN
nyp.33433082247127	831	18	,	,	,
nyp.33433082247127	831	19	strain	strain	VB
nyp.33433082247127	831	20	it	-PRON-	PRP
nyp.33433082247127	831	21	,	,	,
nyp.33433082247127	831	22	then	then	RB
nyp.33433082247127	831	23	add	add	VB
nyp.33433082247127	831	24	the	the	DT
nyp.33433082247127	831	25	juice	juice	NN
nyp.33433082247127	831	26	of	of	IN
nyp.33433082247127	831	27	two	two	CD
nyp.33433082247127	831	28	large	large	JJ
nyp.33433082247127	831	29	oranges	orange	NNS
nyp.33433082247127	831	30	,	,	,
nyp.33433082247127	831	31	a	a	DT
nyp.33433082247127	831	32	gill	gill	NNP
nyp.33433082247127	831	33	of	of	IN
nyp.33433082247127	831	34	white	white	JJ
nyp.33433082247127	831	35	wine	wine	NN
nyp.33433082247127	831	36	,	,	,
nyp.33433082247127	831	37	and	and	CC
nyp.33433082247127	831	38	the	the	DT
nyp.33433082247127	831	39	yolks	yolk	NNS
nyp.33433082247127	831	40	of	of	IN
nyp.33433082247127	831	41	four	four	CD
nyp.33433082247127	831	42	eggs	egg	NNS
nyp.33433082247127	831	43	beaten	beat	VBN
nyp.33433082247127	831	44	and	and	CC
nyp.33433082247127	831	45	strained	strain	VBN
nyp.33433082247127	831	46	,	,	,
nyp.33433082247127	831	47	sweeten	sweeten	VB
nyp.33433082247127	831	48	to	to	TO
nyp.33433082247127	831	49	taste	taste	NN
nyp.33433082247127	831	50	,	,	,
nyp.33433082247127	831	51	and	and	CC
nyp.33433082247127	831	52	stir	stir	VB
nyp.33433082247127	831	53	it	-PRON-	PRP
nyp.33433082247127	831	54	over	over	IN
nyp.33433082247127	831	55	a	a	DT
nyp.33433082247127	831	56	gentle	gentle	JJ
nyp.33433082247127	831	57	Are	be	VBP
nyp.33433082247127	831	58	till	till	IN
nyp.33433082247127	831	59	it	-PRON-	PRP
nyp.33433082247127	831	60	just	just	RB
nyp.33433082247127	831	61	boils	boil	VBZ
nyp.33433082247127	831	62	up	up	RP
nyp.33433082247127	831	63	,	,	,
nyp.33433082247127	831	64	dip	dip	VB
nyp.33433082247127	831	65	a	a	DT
nyp.33433082247127	831	66	mould	mould	NN
nyp.33433082247127	831	67	in	in	IN
nyp.33433082247127	831	68	cold	cold	JJ
nyp.33433082247127	831	69	water	water	NN
nyp.33433082247127	831	70	,	,	,
nyp.33433082247127	831	71	and	and	CC
nyp.33433082247127	831	72	fill	fill	VB
nyp.33433082247127	831	73	it	-PRON-	PRP
nyp.33433082247127	831	74	with	with	IN
nyp.33433082247127	831	75	the	the	DT
nyp.33433082247127	831	76	preparation	preparation	NN
nyp.33433082247127	831	77	;	;	:
nyp.33433082247127	831	78	do	do	VB
nyp.33433082247127	831	79	not	not	RB
nyp.33433082247127	831	80	put	put	VB
nyp.33433082247127	831	81	in	in	IN
nyp.33433082247127	831	82	the	the	DT
nyp.33433082247127	831	83	settlings	settling	NNS
nyp.33433082247127	831	84	.	.	.
nyp.33433082247127	832	1	Ivory	Ivory	NNP
nyp.33433082247127	832	2	Dust	Dust	NNP
nyp.33433082247127	832	3	Jelly.—Boil	jelly.—boil	CD
nyp.33433082247127	832	4	one	one	CD
nyp.33433082247127	832	5	pound	pound	NN
nyp.33433082247127	832	6	ivory	ivory	NN
nyp.33433082247127	832	7	dust	dust	NN
nyp.33433082247127	832	8	in	in	IN
nyp.33433082247127	832	9	five	five	CD
nyp.33433082247127	832	10	pints	pint	NNS
nyp.33433082247127	832	11	of	of	IN
nyp.33433082247127	832	12	water	water	NN
nyp.33433082247127	832	13	,	,	,
nyp.33433082247127	832	14	and	and	CC
nyp.33433082247127	832	15	let	let	VB
nyp.33433082247127	832	16	it	-PRON-	PRP
nyp.33433082247127	832	17	boil	boil	VB
nyp.33433082247127	832	18	down	down	RP
nyp.33433082247127	832	19	to	to	IN
nyp.33433082247127	832	20	one	one	CD
nyp.33433082247127	832	21	quart	quart	NN
nyp.33433082247127	832	22	,	,	,
nyp.33433082247127	832	23	strain	strain	VB
nyp.33433082247127	832	24	it	-PRON-	PRP
nyp.33433082247127	832	25	,	,	,
nyp.33433082247127	832	26	and	and	CC
nyp.33433082247127	832	27	add	add	VB
nyp.33433082247127	832	28	one	one	CD
nyp.33433082247127	832	29	quart	quart	NN
nyp.33433082247127	832	30	more	more	JJR
nyp.33433082247127	832	31	water	water	NN
nyp.33433082247127	832	32	,	,	,
nyp.33433082247127	832	33	boil	boil	VB
nyp.33433082247127	832	34	it	-PRON-	PRP
nyp.33433082247127	832	35	till	till	IN
nyp.33433082247127	832	36	reduced	reduce	VBN
nyp.33433082247127	832	37	to	to	IN
nyp.33433082247127	832	38	a	a	DT
nyp.33433082247127	832	39	stiff	stiff	JJ
nyp.33433082247127	832	40	jelly	jelly	NN
nyp.33433082247127	832	41	,	,	,
nyp.33433082247127	832	42	then	then	RB
nyp.33433082247127	832	43	add	add	VB
nyp.33433082247127	832	44	lemon	lemon	NN
nyp.33433082247127	832	45	or	or	CC
nyp.33433082247127	832	46	orange	orange	JJ
nyp.33433082247127	832	47	juice	juice	NN
nyp.33433082247127	832	48	,	,	,
nyp.33433082247127	832	49	and	and	CC
nyp.33433082247127	832	50	the	the	DT
nyp.33433082247127	832	51	rind	rind	NN
nyp.33433082247127	832	52	of	of	IN
nyp.33433082247127	832	53	either	either	DT
nyp.33433082247127	832	54	,	,	,
nyp.33433082247127	832	55	sweeten	sweeten	VB
nyp.33433082247127	832	56	to	to	TO
nyp.33433082247127	832	57	taste	taste	NN
nyp.33433082247127	832	58	,	,	,
nyp.33433082247127	832	59	then	then	RB
nyp.33433082247127	832	60	strain	strain	VB
nyp.33433082247127	832	61	it	-PRON-	PRP
nyp.33433082247127	832	62	into	into	IN
nyp.33433082247127	832	63	a	a	DT
nyp.33433082247127	832	64	mould	mould	NN
nyp.33433082247127	832	65	.	.	.
nyp.33433082247127	833	1	Vanilla	Vanilla	NNP
nyp.33433082247127	833	2	Whipped	whip	VBD
nyp.33433082247127	833	3	Cream.—.Put	Cream.—.Put	NNP
nyp.33433082247127	833	4	a	a	DT
nyp.33433082247127	833	5	pinch	pinch	NN
nyp.33433082247127	833	6	of	of	IN
nyp.33433082247127	833	7	gum	gum	NN
nyp.33433082247127	833	8	dragon	dragon	NN
nyp.33433082247127	833	9	into	into	IN
nyp.33433082247127	833	10	a	a	DT
nyp.33433082247127	833	11	pint	pint	NN
nyp.33433082247127	833	12	of	of	IN
nyp.33433082247127	833	13	cream	cream	NN
nyp.33433082247127	833	14	,	,	,
nyp.33433082247127	833	15	add	add	VB
nyp.33433082247127	833	16	a	a	DT
nyp.33433082247127	833	17	little	little	JJ
nyp.33433082247127	833	18	orange	orange	JJ
nyp.33433082247127	833	19	flower	flower	NN
nyp.33433082247127	833	20	,	,	,
nyp.33433082247127	833	21	water	water	NN
nyp.33433082247127	833	22	and	and	CC
nyp.33433082247127	833	23	a	a	DT
nyp.33433082247127	833	24	little	little	JJ
nyp.33433082247127	833	25	milk	milk	NN
nyp.33433082247127	833	26	,	,	,
nyp.33433082247127	833	27	in	in	IN
nyp.33433082247127	833	28	which	which	WDT
nyp.33433082247127	833	29	a	a	DT
nyp.33433082247127	833	30	vanilla	vanilla	NN
nyp.33433082247127	833	31	bean	bean	NN
nyp.33433082247127	833	32	has	have	VBZ
nyp.33433082247127	833	33	been	be	VBN
nyp.33433082247127	833	34	boiled	boil	VBN
nyp.33433082247127	833	35	;	;	:
nyp.33433082247127	833	36	add	add	VB
nyp.33433082247127	833	37	loaf	loaf	NN
nyp.33433082247127	833	38	sugar	sugar	NN
nyp.33433082247127	833	39	to	to	TO
nyp.33433082247127	833	40	taste	taste	VB
nyp.33433082247127	833	41	,	,	,
nyp.33433082247127	833	42	whisk	whisk	VB
nyp.33433082247127	833	43	it	-PRON-	PRP
nyp.33433082247127	833	44	to	to	IN
nyp.33433082247127	833	45	a	a	DT
nyp.33433082247127	833	46	strong	strong	JJ
nyp.33433082247127	833	47	froth	froth	NN
nyp.33433082247127	833	48	,	,	,
nyp.33433082247127	833	49	and	and	CC
nyp.33433082247127	833	50	lay	lie	VBD
nyp.33433082247127	833	51	it	-PRON-	PRP
nyp.33433082247127	833	52	carefully	carefully	RB
nyp.33433082247127	833	53	on	on	IN
nyp.33433082247127	833	54	a	a	DT
nyp.33433082247127	833	55	dish	dish	NN
nyp.33433082247127	833	56	in	in	IN
nyp.33433082247127	833	57	a	a	DT
nyp.33433082247127	833	58	pyramidal	pyramidal	JJ
nyp.33433082247127	833	59	form	form	NN
nyp.33433082247127	833	60	.	.	.
nyp.33433082247127	834	1	Lemon	Lemon	NNP
nyp.33433082247127	834	2	and	and	CC
nyp.33433082247127	834	3	Orange	Orange	NNP
nyp.33433082247127	834	4	Sugar.—Grate	sugar.—grate	VBP
nyp.33433082247127	834	5	the	the	DT
nyp.33433082247127	834	6	rind	rind	NN
nyp.33433082247127	834	7	of	of	IN
nyp.33433082247127	834	8	oranges	orange	NNS
nyp.33433082247127	834	9	and	and	CC
nyp.33433082247127	834	10	lemons	lemon	NNS
nyp.33433082247127	834	11	to	to	IN
nyp.33433082247127	834	12	an	an	DT
nyp.33433082247127	834	13	equal	equal	JJ
nyp.33433082247127	834	14	quantity	quantity	NN
nyp.33433082247127	834	15	of	of	IN
nyp.33433082247127	834	16	loaf	loaf	NN
nyp.33433082247127	834	17	sugar	sugar	NN
nyp.33433082247127	834	18	powdered	powder	VBN
nyp.33433082247127	834	19	,	,	,
nyp.33433082247127	834	20	and	and	CC
nyp.33433082247127	834	21	keep	keep	VB
nyp.33433082247127	834	22	it	-PRON-	PRP
nyp.33433082247127	834	23	dry	dry	JJ
nyp.33433082247127	834	24	to	to	IN
nyp.33433082247127	834	25	flavor	flavor	NN
nyp.33433082247127	834	26	cakes	cake	NNS
nyp.33433082247127	834	27	and	and	CC
nyp.33433082247127	834	28	pies	pie	NNS
nyp.33433082247127	834	29	.	.	.
nyp.33433082247127	835	1	Orange	Orange	NNP
nyp.33433082247127	835	2	Sherbet.—Reserve	Sherbet.—Reserve	NNP
nyp.33433082247127	835	3	the	the	DT
nyp.33433082247127	835	4	juice	juice	NN
nyp.33433082247127	835	5	and	and	CC
nyp.33433082247127	835	6	pour	pour	VB
nyp.33433082247127	835	7	boiling	boil	VBG
nyp.33433082247127	835	8	water	water	NN
nyp.33433082247127	835	9	on	on	IN
nyp.33433082247127	835	10	the	the	DT
nyp.33433082247127	835	11	peel	peel	NN
nyp.33433082247127	835	12	of	of	IN
nyp.33433082247127	835	13	oranges	orange	NNS
nyp.33433082247127	835	14	;	;	:
nyp.33433082247127	835	15	cover	cover	VB
nyp.33433082247127	835	16	it	-PRON-	PRP
nyp.33433082247127	835	17	closely	closely	RB
nyp.33433082247127	835	18	;	;	:
nyp.33433082247127	835	19	boil	boil	VB
nyp.33433082247127	835	20	water	water	NN
nyp.33433082247127	835	21	and	and	CC
nyp.33433082247127	835	22	,	,	,
nyp.33433082247127	835	23	su-	su-	RB
nyp.33433082247127	835	24	gar	gar	NNP
nyp.33433082247127	835	25	to	to	IN
nyp.33433082247127	835	26	a	a	DT
nyp.33433082247127	835	27	syrup	syrup	NN
nyp.33433082247127	835	28	;	;	:
nyp.33433082247127	835	29	skim	skim	VB
nyp.33433082247127	835	30	it	-PRON-	PRP
nyp.33433082247127	835	31	clear	clear	JJ
nyp.33433082247127	835	32	;	;	:
nyp.33433082247127	835	33	when	when	WRB
nyp.33433082247127	835	34	all	all	DT
nyp.33433082247127	835	35	are	be	VBP
nyp.33433082247127	835	36	cold	cold	JJ
nyp.33433082247127	835	37	mix	mix	NN
nyp.33433082247127	835	38	the	the	DT
nyp.33433082247127	835	39	32	32	CD
nyp.33433082247127	835	40	THE	the	DT
nyp.33433082247127	835	41	PRACTICAL	practical	JJ
nyp.33433082247127	835	42	HOUSEKEEPER	housekeeper	NN
nyp.33433082247127	835	43	,	,	,
nyp.33433082247127	835	44	juice	juice	NN
nyp.33433082247127	835	45	and	and	CC
nyp.33433082247127	835	46	syrup	syrup	NN
nyp.33433082247127	835	47	,	,	,
nyp.33433082247127	835	48	and	and	CC
nyp.33433082247127	835	49	peel	peel	VB
nyp.33433082247127	835	50	infusion	infusion	NN
nyp.33433082247127	835	51	with	with	IN
nyp.33433082247127	835	52	as	as	RB
nyp.33433082247127	835	53	much	much	JJ
nyp.33433082247127	835	54	water	water	NN
nyp.33433082247127	835	55	as	as	IN
nyp.33433082247127	835	56	may	may	MD
nyp.33433082247127	835	57	be	be	VB
nyp.33433082247127	835	58	necessary	necessary	JJ
nyp.33433082247127	835	59	for	for	IN
nyp.33433082247127	835	60	a	a	DT
nyp.33433082247127	835	61	rich	rich	JJ
nyp.33433082247127	835	62	taste	taste	NN
nyp.33433082247127	835	63	;	;	:
nyp.33433082247127	835	64	strain	strain	VB
nyp.33433082247127	835	65	it	-PRON-	PRP
nyp.33433082247127	835	66	through	through	IN
nyp.33433082247127	835	67	a	a	DT
nyp.33433082247127	835	68	jelly	jelly	JJ
nyp.33433082247127	835	69	bag	bag	NN
nyp.33433082247127	835	70	and	and	CC
nyp.33433082247127	835	71	set	set	VBD
nyp.33433082247127	835	72	it	-PRON-	PRP
nyp.33433082247127	835	73	on	on	IN
nyp.33433082247127	835	74	ice	ice	NN
nyp.33433082247127	835	75	.	.	.
nyp.33433082247127	836	1	You	-PRON-	PRP
nyp.33433082247127	836	2	can	can	MD
nyp.33433082247127	836	3	make	make	VB
nyp.33433082247127	836	4	it	-PRON-	PRP
nyp.33433082247127	836	5	with	with	IN
nyp.33433082247127	836	6	one	one	CD
nyp.33433082247127	836	7	lemon	lemon	NN
nyp.33433082247127	836	8	in	in	IN
nyp.33433082247127	836	9	the	the	DT
nyp.33433082247127	836	10	place	place	NN
nyp.33433082247127	836	11	of	of	IN
nyp.33433082247127	836	12	half	half	PDT
nyp.33433082247127	836	13	a	a	DT
nyp.33433082247127	836	14	dozen	dozen	NN
nyp.33433082247127	836	15	oranges	orange	NNS
nyp.33433082247127	836	16	.	.	.
nyp.33433082247127	837	1	Strawberry	Strawberry	NNP
nyp.33433082247127	837	2	Whisk.—Put	Whisk.—Put	NNP
nyp.33433082247127	837	3	twelve	twelve	CD
nyp.33433082247127	837	4	oz	oz	NN
nyp.33433082247127	837	5	.	.	.
nyp.33433082247127	838	1	of	of	IN
nyp.33433082247127	838	2	sugar	sugar	NN
nyp.33433082247127	838	3	to	to	IN
nyp.33433082247127	838	4	four	four	CD
nyp.33433082247127	838	5	oz	oz	NN
nyp.33433082247127	838	6	.	.	.
nyp.33433082247127	839	1	of	of	IN
nyp.33433082247127	839	2	juice	juice	NN
nyp.33433082247127	839	3	;	;	:
nyp.33433082247127	839	4	add	add	VB
nyp.33433082247127	839	5	the	the	DT
nyp.33433082247127	839	6	juice	juice	NN
nyp.33433082247127	839	7	of	of	IN
nyp.33433082247127	839	8	one	one	CD
nyp.33433082247127	839	9	lemon	lemon	NN
nyp.33433082247127	839	10	,	,	,
nyp.33433082247127	839	11	and	and	CC
nyp.33433082247127	839	12	two	two	CD
nyp.33433082247127	839	13	quarts	quart	NNS
nyp.33433082247127	839	14	of	of	IN
nyp.33433082247127	839	15	rich	rich	JJ
nyp.33433082247127	839	16	cream	cream	NN
nyp.33433082247127	839	17	,	,	,
nyp.33433082247127	839	18	whisk	whisk	VB
nyp.33433082247127	839	19	it	-PRON-	PRP
nyp.33433082247127	839	20	until	until	IN
nyp.33433082247127	839	21	thick	thick	JJ
nyp.33433082247127	839	22	.	.	.
nyp.33433082247127	840	1	You	-PRON-	PRP
nyp.33433082247127	840	2	can	can	MD
nyp.33433082247127	840	3	serve	serve	VB
nyp.33433082247127	840	4	it	-PRON-	PRP
nyp.33433082247127	840	5	in	in	IN
nyp.33433082247127	840	6	jelly	jelly	JJ
nyp.33433082247127	840	7	glasses	glass	NNS
nyp.33433082247127	840	8	or	or	CC
nyp.33433082247127	840	9	you	-PRON-	PRP
nyp.33433082247127	840	10	may	may	MD
nyp.33433082247127	840	11	put	put	VB
nyp.33433082247127	840	12	it	-PRON-	PRP
nyp.33433082247127	840	13	in	in	IN
nyp.33433082247127	840	14	a	a	DT
nyp.33433082247127	840	15	large	large	JJ
nyp.33433082247127	840	16	glass	glass	NN
nyp.33433082247127	840	17	bowl	bowl	NN
nyp.33433082247127	840	18	.	.	.
nyp.33433082247127	841	1	Ornamental	ornamental	JJ
nyp.33433082247127	841	2	Butter.—Take	Butter.—Take	NNP
nyp.33433082247127	841	3	a	a	DT
nyp.33433082247127	841	4	pound	pound	NN
nyp.33433082247127	841	5	of	of	IN
nyp.33433082247127	841	6	nice	nice	JJ
nyp.33433082247127	841	7	hard	hard	JJ
nyp.33433082247127	841	8	butter	butter	NN
nyp.33433082247127	841	9	and	and	CC
nyp.33433082247127	841	10	make	make	VB
nyp.33433082247127	841	11	it	-PRON-	PRP
nyp.33433082247127	841	12	the	the	DT
nyp.33433082247127	841	13	shape	shape	NN
nyp.33433082247127	841	14	of	of	IN
nyp.33433082247127	841	15	a	a	DT
nyp.33433082247127	841	16	pine	pine	JJ
nyp.33433082247127	841	17	apple	apple	NN
nyp.33433082247127	841	18	,	,	,
nyp.33433082247127	841	19	stand	stand	VB
nyp.33433082247127	841	20	the	the	DT
nyp.33433082247127	841	21	large	large	JJ
nyp.33433082247127	841	22	part	part	NN
nyp.33433082247127	841	23	firmly	firmly	RB
nyp.33433082247127	841	24	on	on	IN
nyp.33433082247127	841	25	the	the	DT
nyp.33433082247127	841	26	plate	plate	NN
nyp.33433082247127	841	27	you	-PRON-	PRP
nyp.33433082247127	841	28	intend	intend	VBP
nyp.33433082247127	841	29	to	to	TO
nyp.33433082247127	841	30	serve	serve	VB
nyp.33433082247127	841	31	it	-PRON-	PRP
nyp.33433082247127	841	32	on	on	RP
nyp.33433082247127	841	33	,	,	,
nyp.33433082247127	841	34	and	and	CC
nyp.33433082247127	841	35	take	take	VB
nyp.33433082247127	841	36	the	the	DT
nyp.33433082247127	841	37	scollop	scollop	NN
nyp.33433082247127	841	38	end	end	NN
nyp.33433082247127	841	39	of	of	IN
nyp.33433082247127	841	40	the	the	DT
nyp.33433082247127	841	41	jagging	jag	VBG
nyp.33433082247127	841	42	iron	iron	NN
nyp.33433082247127	841	43	,	,	,
nyp.33433082247127	841	44	and	and	CC
nyp.33433082247127	841	45	commence	commence	VB
nyp.33433082247127	841	46	an	an	DT
nyp.33433082247127	841	47	inch	inch	NN
nyp.33433082247127	841	48	or	or	CC
nyp.33433082247127	841	49	more	more	JJR
nyp.33433082247127	841	50	from	from	IN
nyp.33433082247127	841	51	the	the	DT
nyp.33433082247127	841	52	bottom	bottom	NN
nyp.33433082247127	841	53	,	,	,
nyp.33433082247127	841	54	and	and	CC
nyp.33433082247127	841	55	cut	cut	VBD
nyp.33433082247127	841	56	in	in	RP
nyp.33433082247127	841	57	just	just	RB
nyp.33433082247127	841	58	deep	deep	JJ
nyp.33433082247127	841	59	enough	enough	RB
nyp.33433082247127	841	60	to	to	TO
nyp.33433082247127	841	61	let	let	VB
nyp.33433082247127	841	62	the	the	DT
nyp.33433082247127	841	63	leaves	leave	NNS
nyp.33433082247127	841	64	fall	fall	VB
nyp.33433082247127	841	65	to	to	IN
nyp.33433082247127	841	66	the	the	DT
nyp.33433082247127	841	67	plate	plate	NN
nyp.33433082247127	841	68	;	;	:
nyp.33433082247127	841	69	and	and	CC
nyp.33433082247127	841	70	the	the	DT
nyp.33433082247127	841	71	next	next	JJ
nyp.33433082247127	841	72	row	row	NN
nyp.33433082247127	841	73	let	let	MD
nyp.33433082247127	841	74	fall	fall	VB
nyp.33433082247127	841	75	just	just	RB
nyp.33433082247127	841	76	enough	enough	RB
nyp.33433082247127	841	77	so	so	RB
nyp.33433082247127	841	78	you	-PRON-	PRP
nyp.33433082247127	841	79	can	can	MD
nyp.33433082247127	841	80	not	not	RB
nyp.33433082247127	841	81	see	see	VB
nyp.33433082247127	841	82	the	the	DT
nyp.33433082247127	841	83	smooth	smooth	JJ
nyp.33433082247127	841	84	side	side	NN
nyp.33433082247127	841	85	,	,	,
nyp.33433082247127	841	86	add	add	VB
nyp.33433082247127	841	87	so	so	RB
nyp.33433082247127	841	88	on	on	RB
nyp.33433082247127	841	89	to	to	IN
nyp.33433082247127	841	90	the	the	DT
nyp.33433082247127	841	91	top	top	NN
nyp.33433082247127	841	92	;	;	:
nyp.33433082247127	841	93	then	then	RB
nyp.33433082247127	841	94	ornament	ornament	NN
nyp.33433082247127	841	95	with	with	IN
nyp.33433082247127	841	96	a	a	DT
nyp.33433082247127	841	97	sprig	sprig	NN
nyp.33433082247127	841	98	of	of	IN
nyp.33433082247127	841	99	caret	caret	NN
nyp.33433082247127	841	100	top	top	NN
nyp.33433082247127	841	101	,	,	,
nyp.33433082247127	841	102	or	or	CC
nyp.33433082247127	841	103	in	in	IN
nyp.33433082247127	841	104	the	the	DT
nyp.33433082247127	841	105	win-	win-	NN
nyp.33433082247127	841	106	ter	ter	NN
nyp.33433082247127	841	107	a	a	DT
nyp.33433082247127	841	108	sprig	sprig	NN
nyp.33433082247127	841	109	of	of	IN
nyp.33433082247127	841	110	bright	bright	JJ
nyp.33433082247127	841	111	evergreen	evergreen	JJ
nyp.33433082247127	841	112	.	.	.
nyp.33433082247127	842	1	This	this	DT
nyp.33433082247127	842	2	pine	pine	NN
nyp.33433082247127	842	3	apple	apple	NN
nyp.33433082247127	842	4	butter	butter	NN
nyp.33433082247127	842	5	is	be	VBZ
nyp.33433082247127	842	6	very	very	RB
nyp.33433082247127	842	7	beautiful	beautiful	JJ
nyp.33433082247127	842	8	to	to	IN
nyp.33433082247127	842	9	ornament	ornament	VB
nyp.33433082247127	842	10	a	a	DT
nyp.33433082247127	842	11	dinner	dinner	NN
nyp.33433082247127	842	12	table	table	NN
nyp.33433082247127	842	13	.	.	.
nyp.33433082247127	843	1	White	White	NNP
nyp.33433082247127	843	2	Currant	Currant	NNP
nyp.33433082247127	843	3	Jelly.—Wash	Jelly.—Wash	NNP
nyp.33433082247127	843	4	your	-PRON-	PRP$
nyp.33433082247127	843	5	currants	currant	NNS
nyp.33433082247127	843	6	,	,	,
nyp.33433082247127	843	7	pick	pick	VB
nyp.33433082247127	843	8	them	-PRON-	PRP
nyp.33433082247127	843	9	from	from	IN
nyp.33433082247127	843	10	the	the	DT
nyp.33433082247127	843	11	stems	stem	NNS
nyp.33433082247127	843	12	,	,	,
nyp.33433082247127	843	13	and	and	CC
nyp.33433082247127	843	14	mash	mash	VB
nyp.33433082247127	843	15	them	-PRON-	PRP
nyp.33433082247127	843	16	with	with	IN
nyp.33433082247127	843	17	a	a	DT
nyp.33433082247127	843	18	silver	silver	JJ
nyp.33433082247127	843	19	spoon	spoon	NN
nyp.33433082247127	843	20	.	.	.
nyp.33433082247127	844	1	Put	put	VB
nyp.33433082247127	844	2	them	-PRON-	PRP
nyp.33433082247127	844	3	in	in	IN
nyp.33433082247127	844	4	a	a	DT
nyp.33433082247127	844	5	coarse	coarse	JJ
nyp.33433082247127	844	6	muslin	muslin	NN
nyp.33433082247127	844	7	bag	bag	NN
nyp.33433082247127	844	8	and	and	CC
nyp.33433082247127	844	9	squeeze	squeeze	VB
nyp.33433082247127	844	10	them	-PRON-	PRP
nyp.33433082247127	844	11	until	until	IN
nyp.33433082247127	844	12	all	all	PDT
nyp.33433082247127	844	13	the	the	DT
nyp.33433082247127	844	14	juiee	juiee	NN
nyp.33433082247127	844	15	is	be	VBZ
nyp.33433082247127	844	16	out	out	RB
nyp.33433082247127	844	17	.	.	.
nyp.33433082247127	845	1	You	-PRON-	PRP
nyp.33433082247127	845	2	should	should	MD
nyp.33433082247127	845	3	always	always	RB
nyp.33433082247127	845	4	first	first	RB
nyp.33433082247127	845	5	dip	dip	VB
nyp.33433082247127	845	6	the	the	DT
nyp.33433082247127	845	7	bag	bag	NN
nyp.33433082247127	845	8	in	in	IN
nyp.33433082247127	845	9	warm	warm	JJ
nyp.33433082247127	845	10	water	water	NN
nyp.33433082247127	845	11	.	.	.
nyp.33433082247127	846	1	Allow	allow	VB
nyp.33433082247127	846	2	a	a	DT
nyp.33433082247127	846	3	pound	pound	NN
nyp.33433082247127	846	4	of	of	IN
nyp.33433082247127	846	5	the	the	DT
nyp.33433082247127	846	6	best	good	JJS
nyp.33433082247127	846	7	loaf	loaf	NN
nyp.33433082247127	846	8	sugar	sugar	NN
nyp.33433082247127	846	9	to	to	IN
nyp.33433082247127	846	10	one	one	CD
nyp.33433082247127	846	11	pint	pint	NN
nyp.33433082247127	846	12	of	of	IN
nyp.33433082247127	846	13	the	the	DT
nyp.33433082247127	846	14	juice	juice	NN
nyp.33433082247127	846	15	,	,	,
nyp.33433082247127	846	16	boil	boil	VB
nyp.33433082247127	846	17	it	-PRON-	PRP
nyp.33433082247127	846	18	about	about	RB
nyp.33433082247127	846	19	twenty	twenty	CD
nyp.33433082247127	846	20	minutes	minute	NNS
nyp.33433082247127	846	21	,	,	,
nyp.33433082247127	846	22	then	then	RB
nyp.33433082247127	846	23	pour	pour	VB
nyp.33433082247127	846	24	it	-PRON-	PRP
nyp.33433082247127	846	25	in	in	IN
nyp.33433082247127	846	26	a	a	DT
nyp.33433082247127	846	27	large	large	JJ
nyp.33433082247127	846	28	white	white	JJ
nyp.33433082247127	846	29	bowl	bowl	NN
nyp.33433082247127	846	30	;	;	:
nyp.33433082247127	846	31	when	when	WRB
nyp.33433082247127	846	32	lukewarm	lukewarm	JJ
nyp.33433082247127	846	33	fill	fill	VB
nyp.33433082247127	846	34	your	-PRON-	PRP$
nyp.33433082247127	846	35	glasses	glass	NNS
nyp.33433082247127	846	36	;	;	:
nyp.33433082247127	846	37	leave	leave	VB
nyp.33433082247127	846	38	them	-PRON-	PRP
nyp.33433082247127	846	39	open	open	JJ
nyp.33433082247127	846	40	until	until	IN
nyp.33433082247127	846	41	perfectly	perfectly	RB
nyp.33433082247127	846	42	concreted	concrete	VBN
nyp.33433082247127	846	43	;	;	:
nyp.33433082247127	846	44	then	then	RB
nyp.33433082247127	846	45	tie	tie	VB
nyp.33433082247127	846	46	them	-PRON-	PRP
nyp.33433082247127	846	47	up	up	RP
nyp.33433082247127	846	48	with	with	IN
nyp.33433082247127	846	49	brandy	brandy	NN
nyp.33433082247127	846	50	paper	paper	NN
nyp.33433082247127	846	51	;	;	:
nyp.33433082247127	846	52	allow	allow	VB
nyp.33433082247127	846	53	no	no	DT
nyp.33433082247127	846	54	preserves	preserve	NNS
nyp.33433082247127	846	55	of	of	IN
nyp.33433082247127	846	56	any	any	DT
nyp.33433082247127	846	57	kind	kind	NN
nyp.33433082247127	846	58	to	to	TO
nyp.33433082247127	846	59	stand	stand	VB
nyp.33433082247127	846	60	in	in	IN
nyp.33433082247127	846	61	the	the	DT
nyp.33433082247127	846	62	kettl	kettl	NN
nyp.33433082247127	846	63	»	»	NN
nyp.33433082247127	846	64	when	when	WRB
nyp.33433082247127	846	65	done	do	VBN
nyp.33433082247127	846	66	.	.	.
nyp.33433082247127	847	1	It	-PRON-	PRP
nyp.33433082247127	847	2	makes	make	VBZ
nyp.33433082247127	847	3	them	-PRON-	PRP
nyp.33433082247127	847	4	dark	dark	JJ
nyp.33433082247127	847	5	and	and	CC
nyp.33433082247127	847	6	cloudy	cloudy	JJ
nyp.33433082247127	847	7	.	.	.
nyp.33433082247127	848	1	AND	and	CC
nyp.33433082247127	848	2	YOUNG	young	JJ
nyp.33433082247127	848	3	WOMAN'6	WOMAN'6	NNP
nyp.33433082247127	848	4	FRIEND	friend	NN
nyp.33433082247127	848	5	.	.	.
nyp.33433082247127	849	1	S3	S3	NNP
nyp.33433082247127	849	2	Yoa	Yoa	NNP
nyp.33433082247127	849	3	can	can	MD
nyp.33433082247127	849	4	make	make	VB
nyp.33433082247127	849	5	red	red	JJ
nyp.33433082247127	849	6	currant	currant	JJ
nyp.33433082247127	849	7	jelly	jelly	NN
nyp.33433082247127	849	8	after	after	IN
nyp.33433082247127	849	9	this	this	DT
nyp.33433082247127	849	10	rule	rule	NN
nyp.33433082247127	849	11	if	if	IN
nyp.33433082247127	849	12	you	-PRON-	PRP
nyp.33433082247127	849	13	pre-	pre-	RB
nyp.33433082247127	849	14	fer	fer	VBP
nyp.33433082247127	849	15	it	-PRON-	PRP
nyp.33433082247127	849	16	.	.	.
nyp.33433082247127	850	1	Syllabub.—Take	syllabub.—take	VB
nyp.33433082247127	850	2	the	the	DT
nyp.33433082247127	850	3	juice	juice	NN
nyp.33433082247127	850	4	of	of	IN
nyp.33433082247127	850	5	a	a	DT
nyp.33433082247127	850	6	large	large	JJ
nyp.33433082247127	850	7	lemon	lemon	NN
nyp.33433082247127	850	8	and	and	CC
nyp.33433082247127	850	9	the	the	DT
nyp.33433082247127	850	10	rind	rind	NN
nyp.33433082247127	850	11	pared	pare	VBD
nyp.33433082247127	850	12	very	very	RB
nyp.33433082247127	850	13	thin	thin	RB
nyp.33433082247127	850	14	;	;	:
nyp.33433082247127	850	15	a	a	DT
nyp.33433082247127	850	16	glass	glass	NN
nyp.33433082247127	850	17	of	of	IN
nyp.33433082247127	850	18	brandy	brandy	NN
nyp.33433082247127	850	19	,	,	,
nyp.33433082247127	850	20	two	two	CD
nyp.33433082247127	850	21	glasses	glass	NNS
nyp.33433082247127	850	22	of	of	IN
nyp.33433082247127	850	23	white	white	JJ
nyp.33433082247127	850	24	wine	wine	NN
nyp.33433082247127	850	25	and	and	CC
nyp.33433082247127	850	26	a	a	DT
nyp.33433082247127	850	27	quarter	quarter	NN
nyp.33433082247127	850	28	©	©	NN
nyp.33433082247127	850	29	f	f	NNP
nyp.33433082247127	850	30	a	a	DT
nyp.33433082247127	850	31	pound	pound	NN
nyp.33433082247127	850	32	of	of	IN
nyp.33433082247127	850	33	powdered	powder	VBN
nyp.33433082247127	850	34	sugar	sugar	NN
nyp.33433082247127	850	35	.	.	.
nyp.33433082247127	851	1	Put	put	VB
nyp.33433082247127	851	2	these	these	DT
nyp.33433082247127	851	3	ingredients	ingredient	NNS
nyp.33433082247127	851	4	into	into	IN
nyp.33433082247127	851	5	a	a	DT
nyp.33433082247127	851	6	pan	pan	NN
nyp.33433082247127	851	7	and	and	CC
nyp.33433082247127	851	8	let	let	VB
nyp.33433082247127	851	9	them	-PRON-	PRP
nyp.33433082247127	851	10	stand	stand	VB
nyp.33433082247127	851	11	one	one	CD
nyp.33433082247127	851	12	night	night	NN
nyp.33433082247127	851	13	;	;	:
nyp.33433082247127	851	14	the	the	DT
nyp.33433082247127	851	15	next	next	JJ
nyp.33433082247127	851	16	day	day	NN
nyp.33433082247127	851	17	add	add	VB
nyp.33433082247127	851	18	a	a	DT
nyp.33433082247127	851	19	pint	pint	NN
nyp.33433082247127	851	20	of	of	IN
nyp.33433082247127	851	21	thick	thick	JJ
nyp.33433082247127	851	22	cream	cream	NN
nyp.33433082247127	851	23	and	and	CC
nyp.33433082247127	851	24	the	the	DT
nyp.33433082247127	851	25	whites	white	NNS
nyp.33433082247127	851	26	of	of	IN
nyp.33433082247127	851	27	two	two	CD
nyp.33433082247127	851	28	eggs	egg	NNS
nyp.33433082247127	851	29	,	,	,
nyp.33433082247127	851	30	and	and	CC
nyp.33433082247127	851	31	whip	whip	VB
nyp.33433082247127	851	32	the	the	DT
nyp.33433082247127	851	33	whole	whole	JJ
nyp.33433082247127	851	34	well	well	RB
nyp.33433082247127	851	35	.	.	.
nyp.33433082247127	852	1	Serve	serve	VB
nyp.33433082247127	852	2	in	in	IN
nyp.33433082247127	852	3	glasses	glass	NNS
nyp.33433082247127	852	4	.	.	.
nyp.33433082247127	853	1	Acidwlatul	Acidwlatul	NNP
nyp.33433082247127	853	2	Hose	Hose	NNP
nyp.33433082247127	853	3	Jelly.—Make	Jelly.—Make	NNP
nyp.33433082247127	853	4	a	a	DT
nyp.33433082247127	853	5	clear	clear	JJ
nyp.33433082247127	853	6	isinglass	isinglass	NN
nyp.33433082247127	853	7	jelly	jelly	NN
nyp.33433082247127	853	8	;	;	,
nyp.33433082247127	853	9	col-	col-	JJ
nyp.33433082247127	853	10	or	or	CC
nyp.33433082247127	853	11	it	-PRON-	PRP
nyp.33433082247127	853	12	with	with	IN
nyp.33433082247127	853	13	cochineal	cochineal	NN
nyp.33433082247127	853	14	powder	powder	NN
nyp.33433082247127	853	15	infused	infuse	VBN
nyp.33433082247127	853	16	in	in	IN
nyp.33433082247127	853	17	double	double	JJ
nyp.33433082247127	853	18	-	-	HYPH
nyp.33433082247127	853	19	distilled	distilled	JJ
nyp.33433082247127	853	20	rose-	rose-	NN
nyp.33433082247127	853	21	water	water	NN
nyp.33433082247127	853	22	.	.	.
nyp.33433082247127	854	1	Just	just	RB
nyp.33433082247127	854	2	before	before	IN
nyp.33433082247127	854	3	taking	take	VBG
nyp.33433082247127	854	4	it	-PRON-	PRP
nyp.33433082247127	854	5	up	up	RP
nyp.33433082247127	854	6	add	add	VB
nyp.33433082247127	854	7	the	the	DT
nyp.33433082247127	854	8	juice	juice	NN
nyp.33433082247127	854	9	and	and	CC
nyp.33433082247127	854	10	rind	rind	NN
nyp.33433082247127	854	11	of	of	IN
nyp.33433082247127	854	12	a	a	DT
nyp.33433082247127	854	13	large	large	JJ
nyp.33433082247127	854	14	lemon	lemon	NN
nyp.33433082247127	854	15	,	,	,
nyp.33433082247127	854	16	and	and	CC
nyp.33433082247127	854	17	a	a	DT
nyp.33433082247127	854	18	wine	wine	NN
nyp.33433082247127	854	19	glass	glass	NN
nyp.33433082247127	854	20	of	of	IN
nyp.33433082247127	854	21	rosewater	rosewater	NN
nyp.33433082247127	854	22	.	.	.
nyp.33433082247127	855	1	Strain	strain	VB
nyp.33433082247127	855	2	it	-PRON-	PRP
nyp.33433082247127	855	3	in	in	IN
nyp.33433082247127	855	4	muslin	muslin	NN
nyp.33433082247127	855	5	.	.	.
nyp.33433082247127	856	1	Ornamental	ornamental	JJ
nyp.33433082247127	856	2	Pyramid	Pyramid	NNP
nyp.33433082247127	856	3	..	..	NFP
nyp.33433082247127	856	4	—Boil	—Boil	NNP
nyp.33433082247127	856	5	some	some	DT
nyp.33433082247127	856	6	'	'	``
nyp.33433082247127	856	7	loaf	loaf	NN
nyp.33433082247127	856	8	sugar	sugar	NN
nyp.33433082247127	856	9	to	to	IN
nyp.33433082247127	856	10	candy	candy	NN
nyp.33433082247127	856	11	height	height	NN
nyp.33433082247127	856	12	;	;	:
nyp.33433082247127	856	13	have	have	VB
nyp.33433082247127	856	14	a	a	DT
nyp.33433082247127	856	15	tin	tin	NN
nyp.33433082247127	856	16	form	form	NN
nyp.33433082247127	856	17	or	or	CC
nyp.33433082247127	856	18	make	make	VB
nyp.33433082247127	856	19	one	one	CD
nyp.33433082247127	856	20	of	of	IN
nyp.33433082247127	856	21	stiff	stiff	JJ
nyp.33433082247127	856	22	paper	paper	NN
nyp.33433082247127	856	23	,	,	,
nyp.33433082247127	856	24	rub	rub	VB
nyp.33433082247127	856	25	butter	butter	NN
nyp.33433082247127	856	26	over	over	IN
nyp.33433082247127	856	27	the	the	DT
nyp.33433082247127	856	28	outside	outside	NN
nyp.33433082247127	856	29	to	to	TO
nyp.33433082247127	856	30	keep	keep	VB
nyp.33433082247127	856	31	the	the	DT
nyp.33433082247127	856	32	candy	candy	NN
nyp.33433082247127	856	33	from	from	IN
nyp.33433082247127	856	34	sticking	stick	VBG
nyp.33433082247127	856	35	,	,	,
nyp.33433082247127	856	36	set	set	VBD
nyp.33433082247127	856	37	it	-PRON-	PRP
nyp.33433082247127	856	38	firmly	firmly	RB
nyp.33433082247127	856	39	on	on	IN
nyp.33433082247127	856	40	a	a	DT
nyp.33433082247127	856	41	plate	plate	NN
nyp.33433082247127	856	42	or	or	CC
nyp.33433082247127	856	43	table	table	NN
nyp.33433082247127	856	44	;	;	:
nyp.33433082247127	856	45	begin	begin	VB
nyp.33433082247127	856	46	at	at	IN
nyp.33433082247127	856	47	the	the	DT
nyp.33433082247127	856	48	bottom	bottom	NN
nyp.33433082247127	856	49	by	by	IN
nyp.33433082247127	856	50	putting	put	VBG
nyp.33433082247127	856	51	around	around	RP
nyp.33433082247127	856	52	a	a	DT
nyp.33433082247127	856	53	row	row	NN
nyp.33433082247127	856	54	of	of	IN
nyp.33433082247127	856	55	macaroni	macaroni	NN
nyp.33433082247127	856	56	or	or	CC
nyp.33433082247127	856	57	kisses	kiss	NNS
nyp.33433082247127	856	58	,	,	,
nyp.33433082247127	856	59	setting	set	VBG
nyp.33433082247127	856	60	them	-PRON-	PRP
nyp.33433082247127	856	61	with	with	IN
nyp.33433082247127	856	62	the	the	DT
nyp.33433082247127	856	63	prepared	prepared	JJ
nyp.33433082247127	856	64	sugar	sugar	NN
nyp.33433082247127	856	65	;	;	:
nyp.33433082247127	856	66	then	then	RB
nyp.33433082247127	856	67	add	add	VB
nyp.33433082247127	856	68	another	another	DT
nyp.33433082247127	856	69	row	row	NN
nyp.33433082247127	856	70	,	,	,
nyp.33433082247127	856	71	and	and	CC
nyp.33433082247127	856	72	so	so	RB
nyp.33433082247127	856	73	on	on	RB
nyp.33433082247127	856	74	until	until	IN
nyp.33433082247127	856	75	it	-PRON-	PRP
nyp.33433082247127	856	76	is	be	VBZ
nyp.33433082247127	856	77	finished	finish	VBN
nyp.33433082247127	856	78	.	.	.
nyp.33433082247127	857	1	When	when	WRB
nyp.33433082247127	857	2	th	th	XX
nyp.33433082247127	857	3	-	-	HYPH
nyp.33433082247127	857	4	e	e	NN
nyp.33433082247127	857	5	cement	cement	NN
nyp.33433082247127	857	6	is	be	VBZ
nyp.33433082247127	857	7	eold	eold	NNP
nyp.33433082247127	857	8	it	-PRON-	PRP
nyp.33433082247127	857	9	msj	msj	NN
nyp.33433082247127	857	10	'	'	''
nyp.33433082247127	857	11	be	be	VB
nyp.33433082247127	857	12	taken	take	VBN
nyp.33433082247127	857	13	from	from	IN
nyp.33433082247127	857	14	the	the	DT
nyp.33433082247127	857	15	form	form	NN
nyp.33433082247127	857	16	and	and	CC
nyp.33433082247127	857	17	a	a	DT
nyp.33433082247127	857	18	candle	candle	NN
nyp.33433082247127	857	19	.placed	.placed	NN
nyp.33433082247127	857	20	inside	inside	RB
nyp.33433082247127	857	21	.	.	.
nyp.33433082247127	858	1	Beautiful	beautiful	JJ
nyp.33433082247127	858	2	.	.	.
nyp.33433082247127	859	1	Blanc	Blanc	NNP
nyp.33433082247127	859	2	Mange.—Boil	Mange.—Boil	NNP
nyp.33433082247127	859	3	one	one	CD
nyp.33433082247127	859	4	quart	quart	NN
nyp.33433082247127	859	5	of	of	IN
nyp.33433082247127	859	6	milk	milk	NN
nyp.33433082247127	859	7	with	with	IN
nyp.33433082247127	859	8	a	a	DT
nyp.33433082247127	859	9	pint	pint	NN
nyp.33433082247127	859	10	of	of	IN
nyp.33433082247127	859	11	cream	cream	NN
nyp.33433082247127	859	12	;	;	:
nyp.33433082247127	859	13	clarify	clarify	VB
nyp.33433082247127	859	14	an	an	DT
nyp.33433082247127	859	15	oz	oz	NN
nyp.33433082247127	859	16	.	.	.
nyp.33433082247127	860	1	and	and	CC
nyp.33433082247127	860	2	a	a	DT
nyp.33433082247127	860	3	half	half	NN
nyp.33433082247127	860	4	of	of	IN
nyp.33433082247127	860	5	isinglass	isinglass	NN
nyp.33433082247127	860	6	,	,	,
nyp.33433082247127	860	7	stir	stir	VB
nyp.33433082247127	860	8	it	-PRON-	PRP
nyp.33433082247127	860	9	into	into	IN
nyp.33433082247127	860	10	the	the	DT
nyp.33433082247127	860	11	milk	milk	NN
nyp.33433082247127	860	12	,	,	,
nyp.33433082247127	860	13	add	add	VB
nyp.33433082247127	860	14	fine	fine	JJ
nyp.33433082247127	860	15	white	white	JJ
nyp.33433082247127	860	16	sugar	sugar	NN
nyp.33433082247127	860	17	to	to	TO
nyp.33433082247127	860	18	taste	taste	VB
nyp.33433082247127	860	19	;	;	:
nyp.33433082247127	860	20	one	one	CD
nyp.33433082247127	860	21	teaspoonful	teaspoonful	NN
nyp.33433082247127	860	22	of	of	IN
nyp.33433082247127	860	23	fine	fine	JJ
nyp.33433082247127	860	24	salt	salt	NN
nyp.33433082247127	860	25	,	,	,
nyp.33433082247127	860	26	and	and	CC
nyp.33433082247127	860	27	flavor	flavor	NN
nyp.33433082247127	860	28	with	with	IN
nyp.33433082247127	860	29	orange	orange	JJ
nyp.33433082247127	860	30	flower	flower	NN
nyp.33433082247127	860	31	water	water	NN
nyp.33433082247127	860	32	or	or	CC
nyp.33433082247127	860	33	essence	essence	NN
nyp.33433082247127	860	34	of	of	IN
nyp.33433082247127	860	35	lemon	lemon	NN
nyp.33433082247127	860	36	.	.	.
nyp.33433082247127	861	1	Let	let	VB
nyp.33433082247127	861	2	it	-PRON-	PRP
nyp.33433082247127	861	3	boil	boil	VB
nyp.33433082247127	861	4	up	up	RP
nyp.33433082247127	861	5	,	,	,
nyp.33433082247127	861	6	stirring	stir	VBG
nyp.33433082247127	861	7	it	-PRON-	PRP
nyp.33433082247127	861	8	well	well	RB
nyp.33433082247127	861	9	.	.	.
nyp.33433082247127	862	1	Then	then	RB
nyp.33433082247127	862	2	have	have	VBP
nyp.33433082247127	862	3	ready	ready	JJ
nyp.33433082247127	862	4	your	-PRON-	PRP$
nyp.33433082247127	862	5	mould	mould	NN
nyp.33433082247127	862	6	*	*	NFP
nyp.33433082247127	862	7	dipped	dip	VBN
nyp.33433082247127	862	8	in	in	IN
nyp.33433082247127	862	9	cold	cold	JJ
nyp.33433082247127	862	10	water	water	NN
nyp.33433082247127	862	11	,	,	,
nyp.33433082247127	862	12	and	and	CC
nyp.33433082247127	862	13	strain	strain	VB
nyp.33433082247127	862	14	the	the	DT
nyp.33433082247127	862	15	blanc	blanc	NN
nyp.33433082247127	862	16	mange	mange	NN
nyp.33433082247127	862	17	through	through	IN
nyp.33433082247127	862	18	a	a	DT
nyp.33433082247127	862	19	84	84	CD
nyp.33433082247127	862	20	THS	THS	NNP
nyp.33433082247127	862	21	FHAOTCCAL	FHAOTCCAL	NNP
nyp.33433082247127	862	22	HOU8EKEKPBH	HOU8EKEKPBH	NNP
nyp.33433082247127	862	23	,	,	,
nyp.33433082247127	862	24	coarse	coarse	JJ
nyp.33433082247127	862	25	White	white	JJ
nyp.33433082247127	862	26	muslin	muslin	NN
nyp.33433082247127	862	27	into	into	IN
nyp.33433082247127	862	28	them	-PRON-	PRP
nyp.33433082247127	862	29	.	.	.
nyp.33433082247127	863	1	Turn	turn	VB
nyp.33433082247127	863	2	it	-PRON-	PRP
nyp.33433082247127	863	3	out	out	RP
nyp.33433082247127	863	4	when	when	WRB
nyp.33433082247127	863	5	perfectly	perfectly	RB
nyp.33433082247127	863	6	cold	cold	JJ
nyp.33433082247127	863	7	.	.	.
nyp.33433082247127	864	1	Ribbon	Ribbon	NNP
nyp.33433082247127	864	2	Blanc	Blanc	NNP
nyp.33433082247127	864	3	Mange.—Lay	mange.—lay	CD
nyp.33433082247127	864	4	in	in	IN
nyp.33433082247127	864	5	the	the	DT
nyp.33433082247127	864	6	moulds	mould	NNS
nyp.33433082247127	864	7	two	two	CD
nyp.33433082247127	864	8	inches	inch	NNS
nyp.33433082247127	864	9	of	of	IN
nyp.33433082247127	864	10	pink	pink	NN
nyp.33433082247127	864	11	,	,	,
nyp.33433082247127	864	12	then	then	RB
nyp.33433082247127	864	13	white	white	JJ
nyp.33433082247127	864	14	,	,	,
nyp.33433082247127	864	15	then	then	RB
nyp.33433082247127	864	16	blue	blue	JJ
nyp.33433082247127	864	17	—	—	:
nyp.33433082247127	864	18	as	as	IN
nyp.33433082247127	864	19	you	-PRON-	PRP
nyp.33433082247127	864	20	fancy	fancy	VBP
nyp.33433082247127	864	21	;	;	:
nyp.33433082247127	864	22	color	color	NN
nyp.33433082247127	864	23	with	with	IN
nyp.33433082247127	864	24	co-	co-	NNP
nyp.33433082247127	864	25	chineal	chineal	NNP
nyp.33433082247127	864	26	or	or	CC
nyp.33433082247127	864	27	carmine	carmine	NNP
nyp.33433082247127	864	28	,	,	,
nyp.33433082247127	864	29	saffron	saffron	NN
nyp.33433082247127	864	30	;	;	:
nyp.33433082247127	864	31	beat	beat	NNP
nyp.33433082247127	864	32	juice	juice	NN
nyp.33433082247127	864	33	,	,	,
nyp.33433082247127	864	34	indigo	indigo	NNP
nyp.33433082247127	864	35	,	,	,
nyp.33433082247127	864	36	&	&	CC
nyp.33433082247127	864	37	a	a	DT
nyp.33433082247127	864	38	Any	any	DT
nyp.33433082247127	864	39	thing	thing	NN
nyp.33433082247127	864	40	for	for	IN
nyp.33433082247127	864	41	variety	variety	NN
nyp.33433082247127	864	42	.	.	.
nyp.33433082247127	865	1	To	to	TO
nyp.33433082247127	865	2	Keep	keep	VB
nyp.33433082247127	865	3	Orange	Orange	NNP
nyp.33433082247127	865	4	or	or	CC
nyp.33433082247127	865	5	Lemon	Lemon	NNP
nyp.33433082247127	865	6	juice.—To	juice.—To	NNP
nyp.33433082247127	865	7	every	every	DT
nyp.33433082247127	865	8	pint	pint	NN
nyp.33433082247127	865	9	of	of	IN
nyp.33433082247127	865	10	juice	juice	NN
nyp.33433082247127	865	11	put	put	VBD
nyp.33433082247127	865	12	three	three	CD
nyp.33433082247127	865	13	quarters	quarter	NNS
nyp.33433082247127	865	14	of	of	IN
nyp.33433082247127	865	15	a	a	DT
nyp.33433082247127	865	16	pound	pound	NN
nyp.33433082247127	865	17	of	of	IN
nyp.33433082247127	865	18	double	double	RB
nyp.33433082247127	865	19	-	-	HYPH
nyp.33433082247127	865	20	refined	refined	JJ
nyp.33433082247127	865	21	sugar	sugar	NN
nyp.33433082247127	865	22	;	;	:
nyp.33433082247127	865	23	let	let	VB
nyp.33433082247127	865	24	it	-PRON-	PRP
nyp.33433082247127	865	25	boil	boil	VB
nyp.33433082247127	865	26	for	for	IN
nyp.33433082247127	865	27	a	a	DT
nyp.33433082247127	865	28	short	short	JJ
nyp.33433082247127	865	29	time	time	NN
nyp.33433082247127	865	30	,	,	,
nyp.33433082247127	865	31	then	then	RB
nyp.33433082247127	865	32	bottle	bottle	VB
nyp.33433082247127	865	33	it	-PRON-	PRP
nyp.33433082247127	865	34	.	.	.
nyp.33433082247127	866	1	Froth	Froth	NNP
nyp.33433082247127	866	2	Icing.—Take	Icing.—Take	NNP
nyp.33433082247127	866	3	the	the	DT
nyp.33433082247127	866	4	whites	white	NNS
nyp.33433082247127	866	5	of	of	IN
nyp.33433082247127	866	6	three	three	CD
nyp.33433082247127	866	7	eggs	egg	NNS
nyp.33433082247127	866	8	and	and	CC
nyp.33433082247127	866	9	beat	beat	VBD
nyp.33433082247127	866	10	them	-PRON-	PRP
nyp.33433082247127	866	11	to	to	IN
nyp.33433082247127	866	12	a	a	DT
nyp.33433082247127	866	13	stiff	stiff	JJ
nyp.33433082247127	866	14	froth	froth	NN
nyp.33433082247127	866	15	;	;	:
nyp.33433082247127	866	16	add	add	VB
nyp.33433082247127	866	17	one	one	CD
nyp.33433082247127	866	18	teaspoonful	teaspoonful	NN
nyp.33433082247127	866	19	of	of	IN
nyp.33433082247127	866	20	sugar	sugar	NN
nyp.33433082247127	866	21	.	.	.
nyp.33433082247127	867	1	You	-PRON-	PRP
nyp.33433082247127	867	2	i;an	i;an	NNP
nyp.33433082247127	867	3	pile	pile	VB
nyp.33433082247127	867	4	it	-PRON-	PRP
nyp.33433082247127	867	5	on	on	IN
nyp.33433082247127	867	6	the	the	DT
nyp.33433082247127	867	7	top	top	NN
nyp.33433082247127	867	8	of	of	IN
nyp.33433082247127	867	9	a	a	DT
nyp.33433082247127	867	10	small	small	JJ
nyp.33433082247127	867	11	scollop	scollop	NN
nyp.33433082247127	867	12	,	,	,
nyp.33433082247127	867	13	or	or	CC
nyp.33433082247127	867	14	squares	square	NNS
nyp.33433082247127	867	15	,	,	,
nyp.33433082247127	867	16	or	or	CC
nyp.33433082247127	867	17	heart-	heart-	VBZ
nyp.33433082247127	867	18	sponge	sponge	NN
nyp.33433082247127	867	19	cakes	cake	NNS
nyp.33433082247127	867	20	;	;	:
nyp.33433082247127	867	21	grate	grate	VB
nyp.33433082247127	867	22	sugar	sugar	NN
nyp.33433082247127	867	23	over	over	IN
nyp.33433082247127	867	24	the	the	DT
nyp.33433082247127	867	25	top	top	NN
nyp.33433082247127	867	26	and	and	CC
nyp.33433082247127	867	27	set	set	VBD
nyp.33433082247127	867	28	it	-PRON-	PRP
nyp.33433082247127	867	29	where	where	WRB
nyp.33433082247127	867	30	it	-PRON-	PRP
nyp.33433082247127	867	31	will	will	MD
nyp.33433082247127	867	32	dry	dry	VB
nyp.33433082247127	867	33	,	,	,
nyp.33433082247127	867	34	but	but	CC
nyp.33433082247127	867	35	not	not	RB
nyp.33433082247127	867	36	brown	brown	JJ
nyp.33433082247127	867	37	;	;	:
nyp.33433082247127	867	38	put	put	VB
nyp.33433082247127	867	39	a	a	DT
nyp.33433082247127	867	40	little	little	JJ
nyp.33433082247127	867	41	flour	flour	NN
nyp.33433082247127	867	42	over	over	IN
nyp.33433082247127	867	43	the	the	DT
nyp.33433082247127	867	44	cake	cake	NN
nyp.33433082247127	867	45	*	*	NFP
nyp.33433082247127	867	46	first	first	RB
nyp.33433082247127	867	47	,	,	,
nyp.33433082247127	867	48	and	and	CC
nyp.33433082247127	867	49	have	have	VB
nyp.33433082247127	867	50	them	-PRON-	PRP
nyp.33433082247127	867	51	quite	quite	RB
nyp.33433082247127	867	52	cold	cold	JJ
nyp.33433082247127	867	53	.	.	.
nyp.33433082247127	868	1	Lemon	lemon	NN
nyp.33433082247127	868	2	Custard.—Take	Custard.—Take	NNP
nyp.33433082247127	868	3	the	the	DT
nyp.33433082247127	868	4	yolks	yolk	NNS
nyp.33433082247127	868	5	of	of	IN
nyp.33433082247127	868	6	ten	ten	CD
nyp.33433082247127	868	7	eggs	egg	NNS
nyp.33433082247127	868	8	beaten	beat	VBN
nyp.33433082247127	868	9	and	and	CC
nyp.33433082247127	868	10	whip	whip	VB
nyp.33433082247127	868	11	them	-PRON-	PRP
nyp.33433082247127	868	12	with	with	IN
nyp.33433082247127	868	13	a	a	DT
nyp.33433082247127	868	14	pint	pint	NN
nyp.33433082247127	868	15	of	of	IN
nyp.33433082247127	868	16	cream	cream	NN
nyp.33433082247127	868	17	;	;	:
nyp.33433082247127	868	18	boil	boil	VB
nyp.33433082247127	868	19	the	the	DT
nyp.33433082247127	868	20	juice	juice	NN
nyp.33433082247127	868	21	of	of	IN
nyp.33433082247127	868	22	two	two	CD
nyp.33433082247127	868	23	lem-	lem-	NN
nyp.33433082247127	868	24	ons	on	NNS
nyp.33433082247127	868	25	and	and	CC
nyp.33433082247127	868	26	the	the	DT
nyp.33433082247127	868	27	rind	rind	NN
nyp.33433082247127	868	28	of	of	IN
nyp.33433082247127	868	29	one	one	CD
nyp.33433082247127	868	30	in	in	IN
nyp.33433082247127	868	31	half	half	PDT
nyp.33433082247127	868	32	a	a	DT
nyp.33433082247127	868	33	pound	pound	NN
nyp.33433082247127	868	34	of	of	IN
nyp.33433082247127	868	35	sugar	sugar	NN
nyp.33433082247127	868	36	diluted	dilute	VBN
nyp.33433082247127	868	37	with	with	IN
nyp.33433082247127	868	38	water	water	NN
nyp.33433082247127	868	39	enough	enough	RB
nyp.33433082247127	868	40	to	to	TO
nyp.33433082247127	868	41	dissolve	dissolve	VB
nyp.33433082247127	868	42	it	-PRON-	PRP
nyp.33433082247127	868	43	;	;	:
nyp.33433082247127	868	44	when	when	WRB
nyp.33433082247127	868	45	cold	cold	JJ
nyp.33433082247127	868	46	strain	strain	VBP
nyp.33433082247127	868	47	it	-PRON-	PRP
nyp.33433082247127	868	48	to	to	IN
nyp.33433082247127	868	49	the	the	DT
nyp.33433082247127	868	50	eggs	egg	NNS
nyp.33433082247127	868	51	and	and	CC
nyp.33433082247127	868	52	cream	cream	NN
nyp.33433082247127	868	53	;	;	:
nyp.33433082247127	868	54	then	then	RB
nyp.33433082247127	868	55	put	put	VB
nyp.33433082247127	868	56	it	-PRON-	PRP
nyp.33433082247127	868	57	on	on	IN
nyp.33433082247127	868	58	the	the	DT
nyp.33433082247127	868	59	file	file	NN
nyp.33433082247127	868	60	stirring	stir	VBG
nyp.33433082247127	868	61	it	-PRON-	PRP
nyp.33433082247127	868	62	all	all	PDT
nyp.33433082247127	868	63	the	the	DT
nyp.33433082247127	868	64	time	time	NN
nyp.33433082247127	868	65	.	.	.
nyp.33433082247127	869	1	When	when	WRB
nyp.33433082247127	869	2	it	-PRON-	PRP
nyp.33433082247127	869	3	nearly	nearly	RB
nyp.33433082247127	869	4	boils	boil	VBZ
nyp.33433082247127	869	5	put	put	VBD
nyp.33433082247127	869	6	it	-PRON-	PRP
nyp.33433082247127	869	7	in	in	IN
nyp.33433082247127	869	8	your	-PRON-	PRP$
nyp.33433082247127	869	9	dish	dish	NN
nyp.33433082247127	869	10	.	.	.
nyp.33433082247127	870	1	Grate	grate	VB
nyp.33433082247127	870	2	over	over	IN
nyp.33433082247127	870	3	it	-PRON-	PRP
nyp.33433082247127	870	4	the	the	DT
nyp.33433082247127	870	5	rind	rind	NN
nyp.33433082247127	870	6	of	of	IN
nyp.33433082247127	870	7	a	a	DT
nyp.33433082247127	870	8	lemon	lemon	NN
nyp.33433082247127	870	9	.	.	.
nyp.33433082247127	871	1	Charlotte	Charlotte	NNP
nyp.33433082247127	871	2	Rousse.—Take	Rousse.—Take	NNP
nyp.33433082247127	871	3	an	an	DT
nyp.33433082247127	871	4	ounce	ounce	NN
nyp.33433082247127	871	5	of	of	IN
nyp.33433082247127	871	6	isinglass	isinglass	NN
nyp.33433082247127	871	7	,	,	,
nyp.33433082247127	871	8	quite	quite	RB
nyp.33433082247127	871	9	fine	fine	JJ
nyp.33433082247127	871	10	,	,	,
nyp.33433082247127	871	11	dissolve	dissolve	VB
nyp.33433082247127	871	12	it	-PRON-	PRP
nyp.33433082247127	871	13	in	in	IN
nyp.33433082247127	871	14	a	a	DT
nyp.33433082247127	871	15	coffee	coffee	NN
nyp.33433082247127	871	16	cup	cup	NN
nyp.33433082247127	871	17	of	of	IN
nyp.33433082247127	871	18	water	water	NN
nyp.33433082247127	871	19	,	,	,
nyp.33433082247127	871	20	and	and	CC
nyp.33433082247127	871	21	let	let	VB
nyp.33433082247127	871	22	it	-PRON-	PRP
nyp.33433082247127	871	23	simmer	simmer	VB
nyp.33433082247127	871	24	slowly	slowly	RB
nyp.33433082247127	871	25	until	until	IN
nyp.33433082247127	871	26	it	-PRON-	PRP
nyp.33433082247127	871	27	is	be	VBZ
nyp.33433082247127	871	28	reduced	reduce	VBN
nyp.33433082247127	871	29	to	to	IN
nyp.33433082247127	871	30	less	less	JJR
nyp.33433082247127	871	31	than	than	IN
nyp.33433082247127	871	32	a	a	DT
nyp.33433082247127	871	33	quarter	quarter	NN
nyp.33433082247127	871	34	;	;	:
nyp.33433082247127	871	35	next	next	RB
nyp.33433082247127	871	36	take	take	VB
nyp.33433082247127	871	37	a	a	DT
nyp.33433082247127	871	38	Stick	Stick	NNP
nyp.33433082247127	871	39	of	of	IN
nyp.33433082247127	871	40	vanilla	vanilla	NN
nyp.33433082247127	871	41	and	and	CC
nyp.33433082247127	871	42	put	put	VBD
nyp.33433082247127	871	43	it	-PRON-	PRP
nyp.33433082247127	871	44	in	in	IN
nyp.33433082247127	871	45	a	a	DT
nyp.33433082247127	871	46	cup	cup	NN
nyp.33433082247127	871	47	and	and	CC
nyp.33433082247127	871	48	a	a	DT
nyp.33433082247127	871	49	half	half	NN
nyp.33433082247127	871	50	of	of	IN
nyp.33433082247127	871	51	milk	milk	NN
nyp.33433082247127	871	52	,	,	,
nyp.33433082247127	871	53	sweeten	sweeten	VB
nyp.33433082247127	871	54	it	-PRON-	PRP
nyp.33433082247127	871	55	to	to	IN
nyp.33433082247127	871	56	AND	and	CC
nyp.33433082247127	871	57	70UNG	70UNG	NNP
nyp.33433082247127	871	58	WOMAN	WOMAN	NNP
nyp.33433082247127	871	59	'S	's	POS
nyp.33433082247127	871	60	FRIEND	friend	NN
nyp.33433082247127	871	61	.	.	.
nyp.33433082247127	872	1	86	86	CD
nyp.33433082247127	872	2	your	-PRON-	PRP$
nyp.33433082247127	872	3	taste	taste	NN
nyp.33433082247127	872	4	,	,	,
nyp.33433082247127	872	5	and	and	CC
nyp.33433082247127	872	6	let	let	VB
nyp.33433082247127	872	7	it	-PRON-	PRP
nyp.33433082247127	872	8	boil	boil	VB
nyp.33433082247127	872	9	slowly	slowly	RB
nyp.33433082247127	872	10	fifteen	fifteen	CD
nyp.33433082247127	872	11	minutes	minute	NNS
nyp.33433082247127	872	12	;	;	:
nyp.33433082247127	872	13	then	then	RB
nyp.33433082247127	872	14	take	take	VB
nyp.33433082247127	872	15	the	the	DT
nyp.33433082247127	872	16	yolks	yolk	NNS
nyp.33433082247127	872	17	of	of	IN
nyp.33433082247127	872	18	four	four	CD
nyp.33433082247127	872	19	eggs	egg	NNS
nyp.33433082247127	872	20	,	,	,
nyp.33433082247127	872	21	beat	beat	VBD
nyp.33433082247127	872	22	them	-PRON-	PRP
nyp.33433082247127	872	23	a	a	DT
nyp.33433082247127	872	24	little	little	JJ
nyp.33433082247127	872	25	and	and	CC
nyp.33433082247127	872	26	when	when	WRB
nyp.33433082247127	872	27	the	the	DT
nyp.33433082247127	872	28	milk	milk	NN
nyp.33433082247127	872	29	is	be	VBZ
nyp.33433082247127	872	30	so	so	RB
nyp.33433082247127	872	31	cooled	cool	VBN
nyp.33433082247127	872	32	that	that	IN
nyp.33433082247127	872	33	it	-PRON-	PRP
nyp.33433082247127	872	34	will	will	MD
nyp.33433082247127	872	35	not	not	RB
nyp.33433082247127	872	36	cook	cook	VB
nyp.33433082247127	872	37	the	the	DT
nyp.33433082247127	872	38	eggs	egg	NNS
nyp.33433082247127	872	39	,	,	,
nyp.33433082247127	872	40	stir	stir	VB
nyp.33433082247127	872	41	them	-PRON-	PRP
nyp.33433082247127	872	42	carefully	carefully	RB
nyp.33433082247127	872	43	in	in	RB
nyp.33433082247127	872	44	.	.	.
nyp.33433082247127	873	1	Put	put	VB
nyp.33433082247127	873	2	the	the	DT
nyp.33433082247127	873	3	milk	milk	NN
nyp.33433082247127	873	4	again	again	RB
nyp.33433082247127	873	5	over	over	IN
nyp.33433082247127	873	6	the	the	DT
nyp.33433082247127	873	7	fire	fire	NN
nyp.33433082247127	873	8	with	with	IN
nyp.33433082247127	873	9	the	the	DT
nyp.33433082247127	873	10	eggs	egg	NNS
nyp.33433082247127	873	11	.	.	.
nyp.33433082247127	874	1	Keep	keep	VB
nyp.33433082247127	874	2	stirring	stir	VBG
nyp.33433082247127	874	3	uatil	uatil	RB
nyp.33433082247127	874	4	thick	thick	JJ
nyp.33433082247127	874	5	.	.	.
nyp.33433082247127	875	1	It	-PRON-	PRP
nyp.33433082247127	875	2	must	must	MD
nyp.33433082247127	875	3	on	on	IN
nyp.33433082247127	875	4	no	no	DT
nyp.33433082247127	875	5	account	account	NN
nyp.33433082247127	875	6	boil	boil	NN
nyp.33433082247127	875	7	.	.	.
nyp.33433082247127	876	1	Then	then	RB
nyp.33433082247127	876	2	put	put	VB
nyp.33433082247127	876	3	it	-PRON-	PRP
nyp.33433082247127	876	4	through	through	IN
nyp.33433082247127	876	5	a	a	DT
nyp.33433082247127	876	6	sieve	sieve	NN
nyp.33433082247127	876	7	.	.	.
nyp.33433082247127	877	1	Put	put	VB
nyp.33433082247127	877	2	the	the	DT
nyp.33433082247127	877	3	isinglass	isinglass	NN
nyp.33433082247127	877	4	through	through	IN
nyp.33433082247127	877	5	also	also	RB
nyp.33433082247127	877	6	,	,	,
nyp.33433082247127	877	7	but	but	CC
nyp.33433082247127	877	8	keep	keep	VB
nyp.33433082247127	877	9	them	-PRON-	PRP
nyp.33433082247127	877	10	separate	separate	JJ
nyp.33433082247127	877	11	.	.	.
nyp.33433082247127	878	1	Cover	cover	VB
nyp.33433082247127	878	2	the	the	DT
nyp.33433082247127	878	3	sides	side	NNS
nyp.33433082247127	878	4	and	and	CC
nyp.33433082247127	878	5	bottom	bottom	NN
nyp.33433082247127	878	6	of	of	IN
nyp.33433082247127	878	7	the	the	DT
nyp.33433082247127	878	8	mould	mould	NN
nyp.33433082247127	878	9	with	with	IN
nyp.33433082247127	878	10	finger	finger	NN
nyp.33433082247127	878	11	biscuits	biscuit	NNS
nyp.33433082247127	878	12	neatly	neatly	RB
nyp.33433082247127	878	13	fitted	fit	VBN
nyp.33433082247127	878	14	into	into	IN
nyp.33433082247127	878	15	each	each	DT
nyp.33433082247127	878	16	other	other	JJ
nyp.33433082247127	878	17	,	,	,
nyp.33433082247127	878	18	and	and	CC
nyp.33433082247127	878	19	set	set	VBD
nyp.33433082247127	878	20	the	the	DT
nyp.33433082247127	878	21	mould	mould	NN
nyp.33433082247127	878	22	in	in	IN
nyp.33433082247127	878	23	a	a	DT
nyp.33433082247127	878	24	pail	pail	NN
nyp.33433082247127	878	25	of	of	IN
nyp.33433082247127	878	26	ice	ice	NN
nyp.33433082247127	878	27	.	.	.
nyp.33433082247127	879	1	Beat	beat	VB
nyp.33433082247127	879	2	a	a	DT
nyp.33433082247127	879	3	pint	pint	NN
nyp.33433082247127	879	4	of	of	IN
nyp.33433082247127	879	5	cream	cream	NN
nyp.33433082247127	879	6	and	and	CC
nyp.33433082247127	879	7	mix	mix	VB
nyp.33433082247127	879	8	all	all	DT
nyp.33433082247127	879	9	to-	to-	XX
nyp.33433082247127	879	10	gether	gether	XX
nyp.33433082247127	879	11	—	—	:
nyp.33433082247127	879	12	milk	milk	NN
nyp.33433082247127	879	13	,	,	,
nyp.33433082247127	879	14	isinglass	isinglass	NN
nyp.33433082247127	879	15	and	and	CC
nyp.33433082247127	879	16	cream	cream	NN
nyp.33433082247127	879	17	—	—	:
nyp.33433082247127	879	18	and	and	CC
nyp.33433082247127	879	19	pour	pour	VB
nyp.33433082247127	879	20	it	-PRON-	PRP
nyp.33433082247127	879	21	into	into	IN
nyp.33433082247127	879	22	the	the	DT
nyp.33433082247127	879	23	mould	mould	NN
nyp.33433082247127	879	24	.	.	.
nyp.33433082247127	880	1	Cover	cover	VB
nyp.33433082247127	880	2	the	the	DT
nyp.33433082247127	880	3	mould	mould	NN
nyp.33433082247127	880	4	and	and	CC
nyp.33433082247127	880	5	lay	lie	VBD
nyp.33433082247127	880	6	ice	ice	NN
nyp.33433082247127	880	7	over	over	IN
nyp.33433082247127	880	8	it	-PRON-	PRP
nyp.33433082247127	880	9	.	.	.
nyp.33433082247127	881	1	Leave	leave	VB
nyp.33433082247127	881	2	it	-PRON-	PRP
nyp.33433082247127	881	3	in	in	IN
nyp.33433082247127	881	4	the	the	DT
nyp.33433082247127	881	5	ice	ice	NN
nyp.33433082247127	881	6	three	three	CD
nyp.33433082247127	881	7	hours	hour	NNS
nyp.33433082247127	881	8	.	.	.
nyp.33433082247127	882	1	Sweet	Sweet	NNP
nyp.33433082247127	882	2	Paste	Paste	NNP
nyp.33433082247127	882	3	Jelly	Jelly	NNP
nyp.33433082247127	882	4	Tartt.—Mix	tartt.—mix	CD
nyp.33433082247127	882	5	half	half	PDT
nyp.33433082247127	882	6	a	a	DT
nyp.33433082247127	882	7	pound	pound	NN
nyp.33433082247127	882	8	of	of	IN
nyp.33433082247127	882	9	flour	flour	NN
nyp.33433082247127	882	10	,	,	,
nyp.33433082247127	882	11	half	half	PDT
nyp.33433082247127	882	12	a	a	DT
nyp.33433082247127	882	13	pound	pound	NN
nyp.33433082247127	882	14	of	of	IN
nyp.33433082247127	882	15	sugar	sugar	NN
nyp.33433082247127	882	16	and	and	CC
nyp.33433082247127	882	17	half	half	PDT
nyp.33433082247127	882	18	a	a	DT
nyp.33433082247127	882	19	pound	pound	NN
nyp.33433082247127	882	20	of	of	IN
nyp.33433082247127	882	21	butter	butter	NN
nyp.33433082247127	882	22	;	;	:
nyp.33433082247127	882	23	dissolve	dissolve	VB
nyp.33433082247127	882	24	a	a	DT
nyp.33433082247127	882	25	bit	bit	NN
nyp.33433082247127	882	26	of	of	IN
nyp.33433082247127	882	27	sal	sal	NNP
nyp.33433082247127	882	28	volatile	volatile	JJ
nyp.33433082247127	882	29	salt	salt	NN
nyp.33433082247127	882	30	the	the	DT
nyp.33433082247127	882	31	size	size	NN
nyp.33433082247127	882	32	of	of	IN
nyp.33433082247127	882	33	a	a	DT
nyp.33433082247127	882	34	hazle	hazle	NNP
nyp.33433082247127	882	35	nut	nut	NN
nyp.33433082247127	882	36	in	in	IN
nyp.33433082247127	882	37	water	water	NN
nyp.33433082247127	882	38	,	,	,
nyp.33433082247127	882	39	and	and	CC
nyp.33433082247127	882	40	add	add	VB
nyp.33433082247127	882	41	to	to	IN
nyp.33433082247127	882	42	the	the	DT
nyp.33433082247127	882	43	paste	paste	NN
nyp.33433082247127	882	44	;	;	:
nyp.33433082247127	882	45	beat	beat	VB
nyp.33433082247127	882	46	it	-PRON-	PRP
nyp.33433082247127	882	47	well	well	RB
nyp.33433082247127	882	48	with	with	IN
nyp.33433082247127	882	49	a	a	DT
nyp.33433082247127	882	50	rolling	rolling	JJ
nyp.33433082247127	882	51	pin	pin	NN
nyp.33433082247127	882	52	;	;	:
nyp.33433082247127	882	53	then	then	RB
nyp.33433082247127	882	54	roll	roll	VB
nyp.33433082247127	882	55	it	-PRON-	PRP
nyp.33433082247127	882	56	out	out	RP
nyp.33433082247127	882	57	half	half	PDT
nyp.33433082247127	882	58	an	an	DT
nyp.33433082247127	882	59	inch	inch	NN
nyp.33433082247127	882	60	,	,	,
nyp.33433082247127	882	61	and	and	CC
nyp.33433082247127	882	62	cut	cut	VBD
nyp.33433082247127	882	63	in	in	IN
nyp.33433082247127	882	64	round	round	JJ
nyp.33433082247127	882	65	cakes	cake	NNS
nyp.33433082247127	882	66	;	;	:
nyp.33433082247127	882	67	wet	wet	VB
nyp.33433082247127	882	68	the	the	DT
nyp.33433082247127	882	69	top	top	NN
nyp.33433082247127	882	70	of	of	IN
nyp.33433082247127	882	71	each	each	DT
nyp.33433082247127	882	72	with	with	IN
nyp.33433082247127	882	73	milk	milk	NN
nyp.33433082247127	882	74	.	.	.
nyp.33433082247127	883	1	Bake	bake	VB
nyp.33433082247127	883	2	quick	quick	JJ
nyp.33433082247127	883	3	on	on	IN
nyp.33433082247127	883	4	square	square	JJ
nyp.33433082247127	883	5	tins	tin	NNS
nyp.33433082247127	883	6	.	.	.
nyp.33433082247127	884	1	When	when	WRB
nyp.33433082247127	884	2	done	do	VBN
nyp.33433082247127	884	3	and	and	CC
nyp.33433082247127	884	4	cold	cold	JJ
nyp.33433082247127	884	5	heap	heap	NN
nyp.33433082247127	884	6	on	on	IN
nyp.33433082247127	884	7	a	a	DT
nyp.33433082247127	884	8	teaspoonful	teaspoonful	NN
nyp.33433082247127	884	9	of	of	IN
nyp.33433082247127	884	10	clear	clear	JJ
nyp.33433082247127	884	11	Jelly	jelly	NN
nyp.33433082247127	884	12	.	.	.
nyp.33433082247127	885	1	Very	very	RB
nyp.33433082247127	885	2	nice	nice	JJ
nyp.33433082247127	885	3	for	for	IN
nyp.33433082247127	885	4	dessert	dessert	NN
nyp.33433082247127	885	5	or	or	CC
nyp.33433082247127	885	6	parties	party	NNS
nyp.33433082247127	885	7	.	.	.
nyp.33433082247127	886	1	Paste	paste	NN
nyp.33433082247127	886	2	Tarts.—One	tarts.—one	CD
nyp.33433082247127	886	3	pound	pound	NN
nyp.33433082247127	886	4	of	of	IN
nyp.33433082247127	886	5	flour	flour	NN
nyp.33433082247127	886	6	,	,	,
nyp.33433082247127	886	7	three	three	CD
nyp.33433082247127	886	8	quarters	quarter	NNS
nyp.33433082247127	886	9	of	of	IN
nyp.33433082247127	886	10	a	a	DT
nyp.33433082247127	886	11	pound	pound	NN
nyp.33433082247127	886	12	of	of	IN
nyp.33433082247127	886	13	butter	butter	NN
nyp.33433082247127	886	14	,	,	,
nyp.33433082247127	886	15	sal	sal	NNP
nyp.33433082247127	886	16	volatile	volatile	JJ
nyp.33433082247127	886	17	the	the	DT
nyp.33433082247127	886	18	size	size	NN
nyp.33433082247127	886	19	of	of	IN
nyp.33433082247127	886	20	a	a	DT
nyp.33433082247127	886	21	pea	pea	NN
nyp.33433082247127	886	22	,	,	,
nyp.33433082247127	886	23	dissolved	dissolve	VBN
nyp.33433082247127	886	24	in	in	IN
nyp.33433082247127	886	25	hot	hot	JJ
nyp.33433082247127	886	26	water	water	NN
nyp.33433082247127	886	27	.	.	.
nyp.33433082247127	887	1	Beat	beat	VB
nyp.33433082247127	887	2	it	-PRON-	PRP
nyp.33433082247127	887	3	as	as	IN
nyp.33433082247127	887	4	the	the	DT
nyp.33433082247127	887	5	other	other	JJ
nyp.33433082247127	887	6	.	.	.
nyp.33433082247127	888	1	Roll	roll	VB
nyp.33433082247127	888	2	it	-PRON-	PRP
nyp.33433082247127	888	3	thin	thin	JJ
nyp.33433082247127	888	4	,	,	,
nyp.33433082247127	888	5	cut	cut	VBD
nyp.33433082247127	888	6	it	-PRON-	PRP
nyp.33433082247127	888	7	in	in	IN
nyp.33433082247127	888	8	square	square	JJ
nyp.33433082247127	888	9	cakes	cake	NNS
nyp.33433082247127	888	10	,	,	,
nyp.33433082247127	888	11	wet	wet	VB
nyp.33433082247127	888	12	the	the	DT
nyp.33433082247127	888	13	top	top	NN
nyp.33433082247127	888	14	over	over	RP
nyp.33433082247127	888	15	with	with	IN
nyp.33433082247127	888	16	beaten	beat	VBN
nyp.33433082247127	888	17	egg	egg	NN
nyp.33433082247127	888	18	and	and	CC
nyp.33433082247127	888	19	sprinkle	sprinkle	VB
nyp.33433082247127	888	20	sugar	sugar	NN
nyp.33433082247127	888	21	over	over	RP
nyp.33433082247127	888	22	.	.	.
nyp.33433082247127	889	1	Bake	bake	VB
nyp.33433082247127	889	2	in	in	IN
nyp.33433082247127	889	3	a	a	DT
nyp.33433082247127	889	4	quick	quick	JJ
nyp.33433082247127	889	5	oven	oven	NN
nyp.33433082247127	889	6	.	.	.
nyp.33433082247127	890	1	Put	put	VB
nyp.33433082247127	890	2	on	on	RP
nyp.33433082247127	890	3	the	the	DT
nyp.33433082247127	890	4	jelly	jelly	NN
nyp.33433082247127	890	5	when	when	WRB
nyp.33433082247127	890	6	wanted	want	VBN
nyp.33433082247127	890	7	for	for	IN
nyp.33433082247127	890	8	use	use	NN
nyp.33433082247127	890	9	.	.	.
nyp.33433082247127	891	1	Tapioca	tapioca	NN
nyp.33433082247127	891	2	Jelly.—Wash	Jelly.—Wash	NNP
nyp.33433082247127	891	3	it	-PRON-	PRP
nyp.33433082247127	891	4	two	two	CD
nyp.33433082247127	891	5	or	or	CC
nyp.33433082247127	891	6	three	three	CD
nyp.33433082247127	891	7	times	time	NNS
nyp.33433082247127	891	8	,	,	,
nyp.33433082247127	891	9	soak	soak	VB
nyp.33433082247127	891	10	it	-PRON-	PRP
nyp.33433082247127	891	11	five	five	CD
nyp.33433082247127	891	12	or	or	CC
nyp.33433082247127	891	13	six	six	CD
nyp.33433082247127	891	14	hours	hour	NNS
nyp.33433082247127	891	15	;	;	:
nyp.33433082247127	891	16	simmer	simmer	VB
nyp.33433082247127	891	17	it	-PRON-	PRP
nyp.33433082247127	891	18	in	in	IN
nyp.33433082247127	891	19	the	the	DT
nyp.33433082247127	891	20	same	same	JJ
nyp.33433082247127	891	21	water	water	NN
nyp.33433082247127	891	22	with	with	IN
nyp.33433082247127	891	23	bits	bit	NNS
nyp.33433082247127	891	24	of	of	IN
nyp.33433082247127	891	25	fresh	fresh	JJ
nyp.33433082247127	891	26	86	86	CD
nyp.33433082247127	891	27	THE	the	DT
nyp.33433082247127	891	28	PRACTICAL	practical	JJ
nyp.33433082247127	891	29	HOUSEKEEPER	housekeeper	NN
nyp.33433082247127	891	30	,	,	,
nyp.33433082247127	891	31	V	v	NN
nyp.33433082247127	891	32	lemon	lemon	NN
nyp.33433082247127	891	33	peel	peel	NN
nyp.33433082247127	891	34	until	until	IN
nyp.33433082247127	891	35	it	-PRON-	PRP
nyp.33433082247127	891	36	becomes	become	VBZ
nyp.33433082247127	891	37	quite	quite	RB
nyp.33433082247127	891	38	clear	clear	JJ
nyp.33433082247127	891	39	;	;	:
nyp.33433082247127	891	40	then	then	RB
nyp.33433082247127	891	41	put	put	VB
nyp.33433082247127	891	42	in	in	RP
nyp.33433082247127	891	43	lemon	lemon	NN
nyp.33433082247127	891	44	juice	juice	NN
nyp.33433082247127	891	45	,	,	,
nyp.33433082247127	891	46	wine	wine	NN
nyp.33433082247127	891	47	and	and	CC
nyp.33433082247127	891	48	loaf	loaf	NN
nyp.33433082247127	891	49	sugar	sugar	NN
nyp.33433082247127	891	50	.	.	.
nyp.33433082247127	892	1	Sago	Sago	NNP
nyp.33433082247127	892	2	Jdly.—The	Jdly.—The	NNP
nyp.33433082247127	892	3	sago	sago	NN
nyp.33433082247127	892	4	should	should	MD
nyp.33433082247127	892	5	be	be	VB
nyp.33433082247127	892	6	soaked	soak	VBN
nyp.33433082247127	892	7	in	in	IN
nyp.33433082247127	892	8	cold	cold	JJ
nyp.33433082247127	892	9	water	water	NN
nyp.33433082247127	892	10	an	an	DT
nyp.33433082247127	892	11	hour	hour	NN
nyp.33433082247127	892	12	and	and	CC
nyp.33433082247127	892	13	washed	wash	VBD
nyp.33433082247127	892	14	thoroughly	thoroughly	RB
nyp.33433082247127	892	15	;	;	:
nyp.33433082247127	892	16	simmer	simmer	VB
nyp.33433082247127	892	17	with	with	IN
nyp.33433082247127	892	18	lemon	lemon	NN
nyp.33433082247127	892	19	peel	peel	NN
nyp.33433082247127	892	20	and	and	CC
nyp.33433082247127	892	21	a	a	DT
nyp.33433082247127	892	22	few	few	JJ
nyp.33433082247127	892	23	cloves	clove	NNS
nyp.33433082247127	892	24	;	;	:
nyp.33433082247127	892	25	add	add	VB
nyp.33433082247127	892	26	wine	wine	NN
nyp.33433082247127	892	27	and	and	CC
nyp.33433082247127	892	28	loaf	loaf	NN
nyp.33433082247127	892	29	sugar	sugar	NN
nyp.33433082247127	892	30	when	when	WRB
nyp.33433082247127	892	31	nearly	nearly	RB
nyp.33433082247127	892	32	done	do	VBN
nyp.33433082247127	892	33	,	,	,
nyp.33433082247127	892	34	and	and	CC
nyp.33433082247127	892	35	let	let	VB
nyp.33433082247127	892	36	it	-PRON-	PRP
nyp.33433082247127	892	37	all	all	DT
nyp.33433082247127	892	38	boil	boil	VB
nyp.33433082247127	892	39	together	together	RB
nyp.33433082247127	892	40	a	a	DT
nyp.33433082247127	892	41	few	few	JJ
nyp.33433082247127	892	42	minutes	minute	NNS
nyp.33433082247127	892	43	.	.	.
nyp.33433082247127	893	1	Egg	egg	NN
nyp.33433082247127	893	2	Gruel.—Boil	Gruel.—Boil	NNP
nyp.33433082247127	893	3	a	a	DT
nyp.33433082247127	893	4	pint	pint	NN
nyp.33433082247127	893	5	of	of	IN
nyp.33433082247127	893	6	new	new	JJ
nyp.33433082247127	893	7	milk	milk	NN
nyp.33433082247127	893	8	;	;	:
nyp.33433082247127	893	9	beat	beat	VBD
nyp.33433082247127	893	10	four	four	CD
nyp.33433082247127	893	11	new	new	JJ
nyp.33433082247127	893	12	laid	lay	VBN
nyp.33433082247127	893	13	eggs	egg	NNS
nyp.33433082247127	893	14	well	well	RB
nyp.33433082247127	893	15	and	and	CC
nyp.33433082247127	893	16	pour	pour	VB
nyp.33433082247127	893	17	in	in	RP
nyp.33433082247127	893	18	while	while	IN
nyp.33433082247127	893	19	the	the	DT
nyp.33433082247127	893	20	milk	milk	NN
nyp.33433082247127	893	21	boils	boil	VBZ
nyp.33433082247127	893	22	;	;	:
nyp.33433082247127	893	23	stir	stir	VB
nyp.33433082247127	893	24	it	-PRON-	PRP
nyp.33433082247127	893	25	well	well	RB
nyp.33433082247127	893	26	;	;	:
nyp.33433082247127	893	27	do	do	VB
nyp.33433082247127	893	28	not	not	RB
nyp.33433082247127	893	29	let	let	VB
nyp.33433082247127	893	30	them	-PRON-	PRP
nyp.33433082247127	893	31	boil	boil	VB
nyp.33433082247127	893	32	together	together	RB
nyp.33433082247127	893	33	.	.	.
nyp.33433082247127	894	1	Sweeten	sweeten	VB
nyp.33433082247127	894	2	it	-PRON-	PRP
nyp.33433082247127	894	3	with	with	IN
nyp.33433082247127	894	4	half	half	PDT
nyp.33433082247127	894	5	a	a	DT
nyp.33433082247127	894	6	teacup	teacup	NN
nyp.33433082247127	894	7	of	of	IN
nyp.33433082247127	894	8	oaf	oaf	NN
nyp.33433082247127	894	9	sugar	sugar	NN
nyp.33433082247127	894	10	,	,	,
nyp.33433082247127	894	11	a	a	DT
nyp.33433082247127	894	12	whole	whole	JJ
nyp.33433082247127	894	13	nutmeg	nutmeg	NN
nyp.33433082247127	894	14	,	,	,
nyp.33433082247127	894	15	a	a	DT
nyp.33433082247127	894	16	little	little	JJ
nyp.33433082247127	894	17	salt	salt	NN
nyp.33433082247127	894	18	.	.	.
nyp.33433082247127	895	1	Drink	drink	VB
nyp.33433082247127	895	2	half	half	NN
nyp.33433082247127	895	3	while	while	IN
nyp.33433082247127	895	4	warm	warm	JJ
nyp.33433082247127	895	5	and	and	CC
nyp.33433082247127	895	6	the	the	DT
nyp.33433082247127	895	7	rest	rest	NN
nyp.33433082247127	895	8	in	in	IN
nyp.33433082247127	895	9	two	two	CD
nyp.33433082247127	895	10	hours	hour	NNS
nyp.33433082247127	895	11	.	.	.
nyp.33433082247127	896	1	It	-PRON-	PRP
nyp.33433082247127	896	2	is	be	VBZ
nyp.33433082247127	896	3	wholesome	wholesome	JJ
nyp.33433082247127	896	4	and	and	CC
nyp.33433082247127	896	5	good	good	JJ
nyp.33433082247127	896	6	for'a	for'a	NN
nyp.33433082247127	896	7	cold	cold	NN
nyp.33433082247127	896	8	or	or	CC
nyp.33433082247127	896	9	dysentery	dysentery	NN
nyp.33433082247127	896	10	.	.	.
nyp.33433082247127	897	1	m	m	NNP
nyp.33433082247127	897	2	Arrow	Arrow	NNP
nyp.33433082247127	897	3	Root	Root	NNP
nyp.33433082247127	897	4	Jdly.—Wet	jdly.—wet	XX
nyp.33433082247127	897	5	a	a	DT
nyp.33433082247127	897	6	large	large	JJ
nyp.33433082247127	897	7	spoonful	spoonful	NN
nyp.33433082247127	897	8	of	of	IN
nyp.33433082247127	897	9	arrow	arrow	NN
nyp.33433082247127	897	10	root	root	NN
nyp.33433082247127	897	11	in	in	IN
nyp.33433082247127	897	12	a	a	DT
nyp.33433082247127	897	13	cup	cup	NN
nyp.33433082247127	897	14	of	of	IN
nyp.33433082247127	897	15	cold	cold	JJ
nyp.33433082247127	897	16	water	water	NN
nyp.33433082247127	897	17	and	and	CC
nyp.33433082247127	897	18	then	then	RB
nyp.33433082247127	897	19	pour	pour	VB
nyp.33433082247127	897	20	in	in	IN
nyp.33433082247127	897	21	boiling	boiling	NN
nyp.33433082247127	897	22	water	water	NN
nyp.33433082247127	897	23	.	.	.
nyp.33433082247127	898	1	It	-PRON-	PRP
nyp.33433082247127	898	2	re-	re-	RB
nyp.33433082247127	898	3	quires	quire	VBZ
nyp.33433082247127	898	4	no	no	DT
nyp.33433082247127	898	5	cooking	cooking	NN
nyp.33433082247127	898	6	.	.	.
nyp.33433082247127	899	1	Senson	Senson	NNP
nyp.33433082247127	899	2	with	with	IN
nyp.33433082247127	899	3	loaf	loaf	NN
nyp.33433082247127	899	4	sugar	sugar	NN
nyp.33433082247127	899	5	and	and	CC
nyp.33433082247127	899	6	nutmeg	nutmeg	NN
nyp.33433082247127	899	7	.	.	.
nyp.33433082247127	900	1	Nice	nice	JJ
nyp.33433082247127	900	2	light	light	JJ
nyp.33433082247127	900	3	food	food	NN
nyp.33433082247127	900	4	for	for	IN
nyp.33433082247127	900	5	an	an	DT
nyp.33433082247127	900	6	invalid	invalid	NN
nyp.33433082247127	900	7	.	.	.
nyp.33433082247127	901	1	Calfs	Calfs	NNP
nyp.33433082247127	901	2	Foot	Foot	NNP
nyp.33433082247127	901	3	Jelly.—Boil	Jelly.—Boil	NFP
nyp.33433082247127	901	4	nine	nine	CD
nyp.33433082247127	901	5	feet	foot	NNS
nyp.33433082247127	901	6	in	in	IN
nyp.33433082247127	901	7	a	a	DT
nyp.33433082247127	901	8	gallon	gallon	NN
nyp.33433082247127	901	9	of	of	IN
nyp.33433082247127	901	10	water	water	NN
nyp.33433082247127	901	11	un-	un-	JJ
nyp.33433082247127	901	12	til	til	NNP
nyp.33433082247127	901	13	reduced	reduce	VBN
nyp.33433082247127	901	14	to	to	IN
nyp.33433082247127	901	15	one	one	CD
nyp.33433082247127	901	16	quart	quart	NN
nyp.33433082247127	901	17	.	.	.
nyp.33433082247127	902	1	Strain	strain	VB
nyp.33433082247127	902	2	it	-PRON-	PRP
nyp.33433082247127	902	3	and	and	CC
nyp.33433082247127	902	4	let	let	VB
nyp.33433082247127	902	5	it	-PRON-	PRP
nyp.33433082247127	902	6	stand	stand	VB
nyp.33433082247127	902	7	until	until	IN
nyp.33433082247127	902	8	next	next	JJ
nyp.33433082247127	902	9	day	day	NN
nyp.33433082247127	902	10	;	;	:
nyp.33433082247127	902	11	then	then	RB
nyp.33433082247127	902	12	put	put	VB
nyp.33433082247127	902	13	it	-PRON-	PRP
nyp.33433082247127	902	14	into	into	IN
nyp.33433082247127	902	15	a	a	DT
nyp.33433082247127	902	16	tin	tin	NN
nyp.33433082247127	902	17	pan	pan	NN
nyp.33433082247127	902	18	and	and	CC
nyp.33433082247127	902	19	cover	cover	VB
nyp.33433082247127	902	20	it	-PRON-	PRP
nyp.33433082247127	902	21	.	.	.
nyp.33433082247127	903	1	Set	set	VB
nyp.33433082247127	903	2	it	-PRON-	PRP
nyp.33433082247127	903	3	on	on	IN
nyp.33433082247127	903	4	the	the	DT
nyp.33433082247127	903	5	fire	fire	NN
nyp.33433082247127	903	6	and	and	CC
nyp.33433082247127	903	7	melt	melt	VB
nyp.33433082247127	903	8	it	-PRON-	PRP
nyp.33433082247127	903	9	a	a	DT
nyp.33433082247127	903	10	little	little	JJ
nyp.33433082247127	903	11	.	.	.
nyp.33433082247127	904	1	Skim	skim	VB
nyp.33433082247127	904	2	off	off	IN
nyp.33433082247127	904	3	the	the	DT
nyp.33433082247127	904	4	fat	fat	NN
nyp.33433082247127	904	5	and	and	CC
nyp.33433082247127	904	6	add	add	VB
nyp.33433082247127	904	7	a	a	DT
nyp.33433082247127	904	8	pint	pint	NN
nyp.33433082247127	904	9	of	of	IN
nyp.33433082247127	904	10	wine	wine	NN
nyp.33433082247127	904	11	,	,	,
nyp.33433082247127	904	12	a	a	DT
nyp.33433082247127	904	13	pound	pound	NN
nyp.33433082247127	904	14	of	of	IN
nyp.33433082247127	904	15	sugar	sugar	NN
nyp.33433082247127	904	16	,	,	,
nyp.33433082247127	904	17	four	four	CD
nyp.33433082247127	904	18	lemons	lemon	NNS
nyp.33433082247127	904	19	cut	cut	VBN
nyp.33433082247127	904	20	in	in	IN
nyp.33433082247127	904	21	thin	thin	JJ
nyp.33433082247127	904	22	slices	slice	NNS
nyp.33433082247127	904	23	:	:	:
nyp.33433082247127	904	24	mix	mix	VB
nyp.33433082247127	904	25	all	all	RB
nyp.33433082247127	904	26	well	well	RB
nyp.33433082247127	904	27	together	together	RB
nyp.33433082247127	904	28	with	with	IN
nyp.33433082247127	904	29	the	the	DT
nyp.33433082247127	904	30	whites	white	NNS
nyp.33433082247127	904	31	of	of	IN
nyp.33433082247127	904	32	six	six	CD
nyp.33433082247127	904	33	eggs	egg	NNS
nyp.33433082247127	904	34	beat	beat	VBD
nyp.33433082247127	904	35	to	to	IN
nyp.33433082247127	904	36	a	a	DT
nyp.33433082247127	904	37	froth	froth	NN
nyp.33433082247127	904	38	.	.	.
nyp.33433082247127	905	1	You	-PRON-	PRP
nyp.33433082247127	905	2	may	may	MD
nyp.33433082247127	905	3	break	break	VB
nyp.33433082247127	905	4	up	up	RP
nyp.33433082247127	905	5	the	the	DT
nyp.33433082247127	905	6	shells	shell	NNS
nyp.33433082247127	905	7	and	and	CC
nyp.33433082247127	905	8	throw	throw	VB
nyp.33433082247127	905	9	them	-PRON-	PRP
nyp.33433082247127	905	10	in	in	RP
nyp.33433082247127	905	11	also	also	RB
nyp.33433082247127	905	12	.	.	.
nyp.33433082247127	906	1	Stir	stir	VB
nyp.33433082247127	906	2	it	-PRON-	PRP
nyp.33433082247127	906	3	well	well	RB
nyp.33433082247127	906	4	.	.	.
nyp.33433082247127	907	1	Now	now	RB
nyp.33433082247127	907	2	boil	boil	VB
nyp.33433082247127	907	3	it	-PRON-	PRP
nyp.33433082247127	907	4	a	a	DT
nyp.33433082247127	907	5	few	few	JJ
nyp.33433082247127	907	6	minutes	minute	NNS
nyp.33433082247127	907	7	fast	fast	RB
nyp.33433082247127	907	8	.	.	.
nyp.33433082247127	908	1	Do	do	VB
nyp.33433082247127	908	2	not	not	RB
nyp.33433082247127	908	3	stir	stir	VB
nyp.33433082247127	908	4	it	-PRON-	PRP
nyp.33433082247127	908	5	.	.	.
nyp.33433082247127	909	1	Have	have	VBP
nyp.33433082247127	909	2	ready	ready	JJ
nyp.33433082247127	909	3	a	a	DT
nyp.33433082247127	909	4	flannel	flannel	NN
nyp.33433082247127	909	5	bag	bag	NN
nyp.33433082247127	909	6	and	and	CC
nyp.33433082247127	909	7	pour	pour	VB
nyp.33433082247127	909	8	it	-PRON-	PRP
nyp.33433082247127	909	9	in	in	RP
nyp.33433082247127	909	10	.	.	.
nyp.33433082247127	910	1	Let	let	VB
nyp.33433082247127	910	2	it	-PRON-	PRP
nyp.33433082247127	910	3	be	be	VB
nyp.33433082247127	910	4	suspend-	suspend-	JJ
nyp.33433082247127	910	5	ed	ed	NN
nyp.33433082247127	910	6	between	between	IN
nyp.33433082247127	910	7	two	two	CD
nyp.33433082247127	910	8	chairs	chair	NNS
nyp.33433082247127	910	9	and	and	CC
nyp.33433082247127	910	10	set	set	VB
nyp.33433082247127	910	11	your	-PRON-	PRP$
nyp.33433082247127	910	12	white	white	JJ
nyp.33433082247127	910	13	dish	dish	NN
nyp.33433082247127	910	14	under	under	IN
nyp.33433082247127	910	15	.	.	.
nyp.33433082247127	911	1	Do	do	VB
nyp.33433082247127	911	2	not	not	RB
nyp.33433082247127	911	3	squeeze	squeeze	VB
nyp.33433082247127	911	4	it	-PRON-	PRP
nyp.33433082247127	911	5	.	.	.
nyp.33433082247127	912	1	You	-PRON-	PRP
nyp.33433082247127	912	2	must	must	MD
nyp.33433082247127	912	3	continue	continue	VB
nyp.33433082247127	912	4	to	to	TO
nyp.33433082247127	912	5	strain	strain	VB
nyp.33433082247127	912	6	it	-PRON-	PRP
nyp.33433082247127	912	7	unti'l	unti'l	.
nyp.33433082247127	912	8	perfect-	perfect-	NNP
nyp.33433082247127	912	9	ly	ly	XX
nyp.33433082247127	912	10	clear	clear	JJ
nyp.33433082247127	912	11	.	.	.
nyp.33433082247127	913	1	It	-PRON-	PRP
nyp.33433082247127	913	2	may	may	MD
nyp.33433082247127	913	3	congeal	congeal	VB
nyp.33433082247127	913	4	instantly	instantly	RB
nyp.33433082247127	913	5	,	,	,
nyp.33433082247127	913	6	or	or	CC
nyp.33433082247127	913	7	it	-PRON-	PRP
nyp.33433082247127	913	8	may	may	MD
nyp.33433082247127	913	9	be	be	VB
nyp.33433082247127	913	10	sometime	sometime	RB
nyp.33433082247127	913	11	.	.	.
nyp.33433082247127	914	1	AND	and	CC
nyp.33433082247127	914	2	TOUNG	TOUNG	NNP
nyp.33433082247127	914	3	WOMAN	WOMAN	NNP
nyp.33433082247127	914	4	'S	's	POS
nyp.33433082247127	914	5	FRIEND	friend	NN
nyp.33433082247127	914	6	.	.	.
nyp.33433082247127	915	1	87	87	CD
nyp.33433082247127	915	2	Tee	Tee	NNP
nyp.33433082247127	915	3	Jelly.—You	jelly.—you	PRP
nyp.33433082247127	915	4	can	can	MD
nyp.33433082247127	915	5	make	make	VB
nyp.33433082247127	915	6	it	-PRON-	PRP
nyp.33433082247127	915	7	the	the	DT
nyp.33433082247127	915	8	same	same	JJ
nyp.33433082247127	915	9	as	as	IN
nyp.33433082247127	915	10	calfs	calf	NNS
nyp.33433082247127	915	11	foot	foot	VBP
nyp.33433082247127	915	12	,	,	,
nyp.33433082247127	915	13	only	only	RB
nyp.33433082247127	915	14	Sialf	Sialf	NNP
nyp.33433082247127	915	15	the	the	DT
nyp.33433082247127	915	16	feet	foot	NNS
nyp.33433082247127	915	17	may	may	MD
nyp.33433082247127	915	18	be	be	VB
nyp.33433082247127	915	19	used	use	VBN
nyp.33433082247127	915	20	,	,	,
nyp.33433082247127	915	21	and	and	CC
nyp.33433082247127	915	22	then	then	RB
nyp.33433082247127	915	23	you	-PRON-	PRP
nyp.33433082247127	915	24	must	must	MD
nyp.33433082247127	915	25	finish	finish	VB
nyp.33433082247127	915	26	by	by	IN
nyp.33433082247127	915	27	freez-	freez-	NNP
nyp.33433082247127	915	28	ing	ing	NNP
nyp.33433082247127	915	29	as	as	IN
nyp.33433082247127	915	30	ice	ice	NN
nyp.33433082247127	915	31	cream	cream	NN
nyp.33433082247127	915	32	.	.	.
nyp.33433082247127	916	1	o	o	UH
nyp.33433082247127	916	2	Apple	Apple	NNP
nyp.33433082247127	916	3	Water.—Pour	Water.—Pour	NNP
nyp.33433082247127	916	4	boiling	boiling	NN
nyp.33433082247127	916	5	water	water	NN
nyp.33433082247127	916	6	on	on	IN
nyp.33433082247127	916	7	roasted	roasted	JJ
nyp.33433082247127	916	8	apples	apple	NNS
nyp.33433082247127	916	9	,	,	,
nyp.33433082247127	916	10	let	let	VB
nyp.33433082247127	916	11	them	-PRON-	PRP
nyp.33433082247127	916	12	stand	stand	VB
nyp.33433082247127	916	13	three	three	CD
nyp.33433082247127	916	14	hours	hour	NNS
nyp.33433082247127	916	15	,	,	,
nyp.33433082247127	916	16	then	then	RB
nyp.33433082247127	916	17	strain	strain	VB
nyp.33433082247127	916	18	and	and	CC
nyp.33433082247127	916	19	sweeten	sweeten	VB
nyp.33433082247127	916	20	;	;	:
nyp.33433082247127	916	21	or	or	CC
nyp.33433082247127	916	22	peel	peel	VB
nyp.33433082247127	916	23	and	and	CC
nyp.33433082247127	916	24	slice	slice	VB
nyp.33433082247127	916	25	tart	tart	JJ
nyp.33433082247127	916	26	apples	apple	NNS
nyp.33433082247127	916	27	,	,	,
nyp.33433082247127	916	28	add	add	VB
nyp.33433082247127	916	29	a	a	DT
nyp.33433082247127	916	30	little	little	JJ
nyp.33433082247127	916	31	loaf	loaf	NN
nyp.33433082247127	916	32	sugar	sugar	NN
nyp.33433082247127	916	33	and	and	CC
nyp.33433082247127	916	34	lemon	lemon	NN
nyp.33433082247127	916	35	peel	peel	NN
nyp.33433082247127	916	36	;	;	:
nyp.33433082247127	916	37	pour	pour	VB
nyp.33433082247127	916	38	boiling	boil	VBG
nyp.33433082247127	916	39	water	water	NN
nyp.33433082247127	916	40	over	over	IN
nyp.33433082247127	916	41	the	the	DT
nyp.33433082247127	916	42	whole	whole	NN
nyp.33433082247127	916	43	.	.	.
nyp.33433082247127	917	1	Let	let	VB
nyp.33433082247127	917	2	it	-PRON-	PRP
nyp.33433082247127	917	3	stand	stand	VB
nyp.33433082247127	917	4	in	in	IN
nyp.33433082247127	917	5	a	a	DT
nyp.33433082247127	917	6	warm	warm	JJ
nyp.33433082247127	917	7	place	place	NN
nyp.33433082247127	917	8	one	one	CD
nyp.33433082247127	917	9	hour	hour	NN
nyp.33433082247127	917	10	and	and	CC
nyp.33433082247127	917	11	pour	pour	VB
nyp.33433082247127	917	12	off	off	RP
nyp.33433082247127	917	13	.	.	.
nyp.33433082247127	918	1	Wine	Wine	NNP
nyp.33433082247127	918	2	Whey.—Set	Whey.—Set	NNP
nyp.33433082247127	918	3	half	half	NN
nyp.33433082247127	918	4	a	a	DT
nyp.33433082247127	918	5	pint	pint	NN
nyp.33433082247127	918	6	of	of	IN
nyp.33433082247127	918	7	sweet	sweet	JJ
nyp.33433082247127	918	8	milk	milk	NN
nyp.33433082247127	918	9	and	and	CC
nyp.33433082247127	918	10	one	one	CD
nyp.33433082247127	918	11	glass	glass	NN
nyp.33433082247127	918	12	of	of	IN
nyp.33433082247127	918	13	wine	wine	NN
nyp.33433082247127	918	14	in	in	IN
nyp.33433082247127	918	15	a	a	DT
nyp.33433082247127	918	16	warm	warm	JJ
nyp.33433082247127	918	17	place	place	NN
nyp.33433082247127	918	18	until	until	IN
nyp.33433082247127	918	19	it	-PRON-	PRP
nyp.33433082247127	918	20	curdles	curdle	VBZ
nyp.33433082247127	918	21	;	;	:
nyp.33433082247127	918	22	when	when	WRB
nyp.33433082247127	918	23	the	the	DT
nyp.33433082247127	918	24	curd	curd	NN
nyp.33433082247127	918	25	settles	settle	VBZ
nyp.33433082247127	918	26	strain	strain	VB
nyp.33433082247127	918	27	it	-PRON-	PRP
nyp.33433082247127	918	28	and	and	CC
nyp.33433082247127	918	29	let	let	VB
nyp.33433082247127	918	30	it	-PRON-	PRP
nyp.33433082247127	918	31	cool	cool	VB
nyp.33433082247127	918	32	.	.	.
nyp.33433082247127	919	1	Sweeten	sweeten	VB
nyp.33433082247127	919	2	with	with	IN
nyp.33433082247127	919	3	loaf	loaf	NN
nyp.33433082247127	919	4	sugar	sugar	NN
nyp.33433082247127	919	5	and	and	CC
nyp.33433082247127	919	6	a	a	DT
nyp.33433082247127	919	7	little	little	JJ
nyp.33433082247127	919	8	nutmeg	nutmeg	NN
nyp.33433082247127	919	9	.	.	.
nyp.33433082247127	920	1	American	american	JJ
nyp.33433082247127	920	2	Jelly.—One	jelly.—one	CD
nyp.33433082247127	920	3	oz	oz	NN
nyp.33433082247127	920	4	.	.	.
nyp.33433082247127	921	1	of	of	IN
nyp.33433082247127	921	2	isinglass	isinglass	NN
nyp.33433082247127	921	3	,	,	,
nyp.33433082247127	921	4	three	three	CD
nyp.33433082247127	921	5	pints	pint	NNS
nyp.33433082247127	921	6	of	of	IN
nyp.33433082247127	921	7	boiling	boiling	NN
nyp.33433082247127	921	8	water	water	NN
nyp.33433082247127	921	9	,	,	,
nyp.33433082247127	921	10	a	a	DT
nyp.33433082247127	921	11	pound	pound	NN
nyp.33433082247127	921	12	and	and	CC
nyp.33433082247127	921	13	a	a	DT
nyp.33433082247127	921	14	half	half	NN
nyp.33433082247127	921	15	of	of	IN
nyp.33433082247127	921	16	loaf	loaf	NN
nyp.33433082247127	921	17	sugar	sugar	NN
nyp.33433082247127	921	18	,	,	,
nyp.33433082247127	921	19	three	three	CD
nyp.33433082247127	921	20	lemons	lemon	NNS
nyp.33433082247127	921	21	,	,	,
nyp.33433082247127	921	22	the	the	DT
nyp.33433082247127	921	23	whites	white	NNS
nyp.33433082247127	921	24	of	of	IN
nyp.33433082247127	921	25	four	four	CD
nyp.33433082247127	921	26	eggs	egg	NNS
nyp.33433082247127	921	27	;	;	,
nyp.33433082247127	921	28	beat	beat	VBD
nyp.33433082247127	921	29	to	to	IN
nyp.33433082247127	921	30	a	a	DT
nyp.33433082247127	921	31	stiff	stiff	JJ
nyp.33433082247127	921	32	froth	froth	NN
nyp.33433082247127	921	33	;	;	:
nyp.33433082247127	921	34	soak	soak	VB
nyp.33433082247127	921	35	the	the	DT
nyp.33433082247127	921	36	isin-	isin-	JJ
nyp.33433082247127	921	37	glass	glass	NN
nyp.33433082247127	921	38	in	in	IN
nyp.33433082247127	921	39	cold	cold	JJ
nyp.33433082247127	921	40	water	water	NN
nyp.33433082247127	921	41	first	first	RB
nyp.33433082247127	921	42	,	,	,
nyp.33433082247127	921	43	then	then	RB
nyp.33433082247127	921	44	throw	throw	VB
nyp.33433082247127	921	45	the	the	DT
nyp.33433082247127	921	46	cold	cold	NN
nyp.33433082247127	921	47	off	off	RP
nyp.33433082247127	921	48	and	and	CC
nyp.33433082247127	921	49	pour	pour	VB
nyp.33433082247127	921	50	over	over	IN
nyp.33433082247127	921	51	the	the	DT
nyp.33433082247127	921	52	boiling	boiling	NN
nyp.33433082247127	921	53	water	water	NN
nyp.33433082247127	921	54	.	.	.
nyp.33433082247127	922	1	When	when	WRB
nyp.33433082247127	922	2	cool	cool	JJ
nyp.33433082247127	922	3	add	add	VB
nyp.33433082247127	922	4	the	the	DT
nyp.33433082247127	922	5	other	other	JJ
nyp.33433082247127	922	6	ingredients	ingredient	NNS
nyp.33433082247127	922	7	;	;	:
nyp.33433082247127	922	8	then	then	RB
nyp.33433082247127	922	9	boil	boil	VB
nyp.33433082247127	922	10	all	all	DT
nyp.33433082247127	922	11	three	three	CD
nyp.33433082247127	922	12	minutes	minute	NNS
nyp.33433082247127	922	13	,	,	,
nyp.33433082247127	922	14	strain	strain	VBP
nyp.33433082247127	922	15	through	through	IN
nyp.33433082247127	922	16	a	a	DT
nyp.33433082247127	922	17	coarse	coarse	JJ
nyp.33433082247127	922	18	flannel	flannel	NN
nyp.33433082247127	922	19	bag	bag	NN
nyp.33433082247127	922	20	,	,	,
nyp.33433082247127	922	21	and	and	CC
nyp.33433082247127	922	22	add	add	VB
nyp.33433082247127	922	23	wine	wine	NN
nyp.33433082247127	922	24	if	if	IN
nyp.33433082247127	922	25	you	-PRON-	PRP
nyp.33433082247127	922	26	like	like	VBP
nyp.33433082247127	922	27	.	.	.
nyp.33433082247127	923	1	Mould	Mould	NNP
nyp.33433082247127	923	2	and	and	CC
nyp.33433082247127	923	3	serve	serve	VB
nyp.33433082247127	923	4	in	in	IN
nyp.33433082247127	923	5	glass	glass	NN
nyp.33433082247127	923	6	dishes	dish	NNS
nyp.33433082247127	923	7	.	.	.
nyp.33433082247127	924	1	A	a	DT
nyp.33433082247127	924	2	Trifle.—Pound	Trifle.—Pound	NNP
nyp.33433082247127	924	3	two	two	CD
nyp.33433082247127	924	4	oz	oz	NN
nyp.33433082247127	924	5	.	.	.
nyp.33433082247127	925	1	of	of	IN
nyp.33433082247127	925	2	sweet	sweet	JJ
nyp.33433082247127	925	3	almonds	almond	NNS
nyp.33433082247127	925	4	and	and	CC
nyp.33433082247127	925	5	two	two	CD
nyp.33433082247127	925	6	oz	oz	NNS
nyp.33433082247127	925	7	.	.	.
nyp.33433082247127	926	1	of	of	IN
nyp.33433082247127	926	2	bitter	bitter	JJ
nyp.33433082247127	926	3	almonds	almond	NNS
nyp.33433082247127	926	4	to	to	IN
nyp.33433082247127	926	5	.	.	.
nyp.33433082247127	927	1	a	a	DT
nyp.33433082247127	927	2	paste	paste	NN
nyp.33433082247127	927	3	,	,	,
nyp.33433082247127	927	4	add	add	VB
nyp.33433082247127	927	5	a	a	DT
nyp.33433082247127	927	6	tablespoonful	tablespoonful	NN
nyp.33433082247127	927	7	of	of	IN
nyp.33433082247127	927	8	rose-	rose-	NN
nyp.33433082247127	927	9	water	water	NN
nyp.33433082247127	927	10	,	,	,
nyp.33433082247127	927	11	grate	grate	VB
nyp.33433082247127	927	12	the	the	DT
nyp.33433082247127	927	13	yellow	yellow	JJ
nyp.33433082247127	927	14	rinds	rind	NNS
nyp.33433082247127	927	15	of	of	IN
nyp.33433082247127	927	16	two	two	CD
nyp.33433082247127	927	17	lemons	lemon	NNS
nyp.33433082247127	927	18	and	and	CC
nyp.33433082247127	927	19	squeeze	squeeze	VB
nyp.33433082247127	927	20	the	the	DT
nyp.33433082247127	927	21	juice	juice	NN
nyp.33433082247127	927	22	in	in	IN
nyp.33433082247127	927	23	a	a	DT
nyp.33433082247127	927	24	saucer	saucer	NN
nyp.33433082247127	927	25	.	.	.
nyp.33433082247127	928	1	Break	break	VB
nyp.33433082247127	928	2	four	four	CD
nyp.33433082247127	928	3	small	small	JJ
nyp.33433082247127	928	4	sponge	sponge	NN
nyp.33433082247127	928	5	cakes	cake	NNS
nyp.33433082247127	928	6	and	and	CC
nyp.33433082247127	928	7	eight	eight	CD
nyp.33433082247127	928	8	macaroons	macaroon	NNS
nyp.33433082247127	928	9	into	into	IN
nyp.33433082247127	928	10	small	small	JJ
nyp.33433082247127	928	11	pieces	piece	NNS
nyp.33433082247127	928	12	,	,	,
nyp.33433082247127	928	13	mix	mix	VB
nyp.33433082247127	928	14	them	-PRON-	PRP
nyp.33433082247127	928	15	with	with	IN
nyp.33433082247127	928	16	the	the	DT
nyp.33433082247127	928	17	almonds	almond	NNS
nyp.33433082247127	928	18	and	and	CC
nyp.33433082247127	928	19	lay	lie	VBD
nyp.33433082247127	928	20	them	-PRON-	PRP
nyp.33433082247127	928	21	in	in	IN
nyp.33433082247127	928	22	the	the	DT
nyp.33433082247127	928	23	bottom	bottom	NN
nyp.33433082247127	928	24	of	of	IN
nyp.33433082247127	928	25	a	a	DT
nyp.33433082247127	928	26	large	large	JJ
nyp.33433082247127	928	27	glass	glass	NN
nyp.33433082247127	928	28	bowl	bowl	NN
nyp.33433082247127	928	29	.	.	.
nyp.33433082247127	929	1	Grate	grate	VB
nyp.33433082247127	929	2	a	a	DT
nyp.33433082247127	929	3	nut-	nut-	XX
nyp.33433082247127	929	4	meg	meg	NN
nyp.33433082247127	929	5	over	over	IN
nyp.33433082247127	929	6	them	-PRON-	PRP
nyp.33433082247127	929	7	and	and	CC
nyp.33433082247127	929	8	the	the	DT
nyp.33433082247127	929	9	juice	juice	NN
nyp.33433082247127	929	10	and	and	CC
nyp.33433082247127	929	11	peel	peel	NN
nyp.33433082247127	929	12	of	of	IN
nyp.33433082247127	929	13	the	the	DT
nyp.33433082247127	929	14	lemon	lemon	NN
nyp.33433082247127	929	15	.	.	.
nyp.33433082247127	930	1	Add	add	VB
nyp.33433082247127	930	2	a	a	DT
nyp.33433082247127	930	3	gillof	gillof	NN
nyp.33433082247127	930	4	wine	wine	NN
nyp.33433082247127	930	5	and	and	CC
nyp.33433082247127	930	6	one	one	CD
nyp.33433082247127	930	7	of	of	IN
nyp.33433082247127	930	8	brandy	brandy	NN
nyp.33433082247127	930	9	mixed	mix	VBN
nyp.33433082247127	930	10	and	and	CC
nyp.33433082247127	930	11	let	let	VB
nyp.33433082247127	930	12	it	-PRON-	PRP
nyp.33433082247127	930	13	all	all	DT
nyp.33433082247127	930	14	remain	remain	VB
nyp.33433082247127	930	15	83	83	CD
nyp.33433082247127	930	16	THE	the	DT
nyp.33433082247127	930	17	PRACTICAL	practical	JJ
nyp.33433082247127	930	18	HOUSEKEEPER	housekeeper	NN
nyp.33433082247127	930	19	.	.	.
nyp.33433082247127	931	1	untouched	untouched	JJ
nyp.33433082247127	931	2	until	until	IN
nyp.33433082247127	931	3	the	the	DT
nyp.33433082247127	931	4	cakes	cake	NNS
nyp.33433082247127	931	5	are	be	VBP
nyp.33433082247127	931	6	dissolved	dissolve	VBN
nyp.33433082247127	931	7	in	in	IN
nyp.33433082247127	931	8	the	the	DT
nyp.33433082247127	931	9	liquor	liquor	NN
nyp.33433082247127	931	10	;	;	:
nyp.33433082247127	931	11	then	then	RB
nyp.33433082247127	931	12	stir	stir	VB
nyp.33433082247127	931	13	it	-PRON-	PRP
nyp.33433082247127	931	14	a	a	DT
nyp.33433082247127	931	15	little	little	JJ
nyp.33433082247127	931	16	;	;	:
nyp.33433082247127	931	17	mix	mix	VB
nyp.33433082247127	931	18	one	one	CD
nyp.33433082247127	931	19	quart	quart	NN
nyp.33433082247127	931	20	of	of	IN
nyp.33433082247127	931	21	cream	cream	NN
nyp.33433082247127	931	22	and	and	CC
nyp.33433082247127	931	23	a	a	DT
nyp.33433082247127	931	24	quarter	quarter	NN
nyp.33433082247127	931	25	of	of	IN
nyp.33433082247127	931	26	a	a	DT
nyp.33433082247127	931	27	pound	pound	NN
nyp.33433082247127	931	28	of	of	IN
nyp.33433082247127	931	29	powdered	powder	VBN
nyp.33433082247127	931	30	loaf	loaf	NN
nyp.33433082247127	931	31	sugar	sugar	NN
nyp.33433082247127	931	32	with	with	IN
nyp.33433082247127	931	33	a	a	DT
nyp.33433082247127	931	34	glass	glass	NN
nyp.33433082247127	931	35	of	of	IN
nyp.33433082247127	931	36	noyeau	noyeau	NNP
nyp.33433082247127	931	37	;	;	,
nyp.33433082247127	931	38	beat	beat	VBD
nyp.33433082247127	931	39	it	-PRON-	PRP
nyp.33433082247127	931	40	with	with	IN
nyp.33433082247127	931	41	a	a	DT
nyp.33433082247127	931	42	whisk	whisk	NN
nyp.33433082247127	931	43	until	until	IN
nyp.33433082247127	931	44	it	-PRON-	PRP
nyp.33433082247127	931	45	stands	stand	VBZ
nyp.33433082247127	931	46	alone	alone	RB
nyp.33433082247127	931	47	.	.	.
nyp.33433082247127	932	1	As	as	IN
nyp.33433082247127	932	2	the	the	DT
nyp.33433082247127	932	3	froth	froth	NN
nyp.33433082247127	932	4	rises	rise	VBZ
nyp.33433082247127	932	5	take	take	VB
nyp.33433082247127	932	6	it	-PRON-	PRP
nyp.33433082247127	932	7	off	off	RP
nyp.33433082247127	932	8	with	with	IN
nyp.33433082247127	932	9	a	a	DT
nyp.33433082247127	932	10	spoon	spoon	NN
nyp.33433082247127	932	11	and	and	CC
nyp.33433082247127	932	12	lay	lie	VBD
nyp.33433082247127	932	13	it	-PRON-	PRP
nyp.33433082247127	932	14	on	on	IN
nyp.33433082247127	932	15	a	a	DT
nyp.33433082247127	932	16	sieve	sieve	NN
nyp.33433082247127	932	17	with	with	IN
nyp.33433082247127	932	18	a	a	DT
nyp.33433082247127	932	19	large	large	JJ
nyp.33433082247127	932	20	dish	dish	NN
nyp.33433082247127	932	21	under	under	IN
nyp.33433082247127	932	22	it	-PRON-	PRP
nyp.33433082247127	932	23	to	to	TO
nyp.33433082247127	932	24	drain	drain	VB
nyp.33433082247127	932	25	.	.	.
nyp.33433082247127	933	1	The	the	DT
nyp.33433082247127	933	2	cream	cream	NN
nyp.33433082247127	933	3	that	that	WDT
nyp.33433082247127	933	4	drains	drain	VBZ
nyp.33433082247127	933	5	through	through	IN
nyp.33433082247127	933	6	must	must	MD
nyp.33433082247127	933	7	bo	bo	RB
nyp.33433082247127	933	8	beaten	beat	VBN
nyp.33433082247127	933	9	again	again	RB
nyp.33433082247127	933	10	.	.	.
nyp.33433082247127	934	1	When	when	WRB
nyp.33433082247127	934	2	the	the	DT
nyp.33433082247127	934	3	cream	cream	NN
nyp.33433082247127	934	4	is	be	VBZ
nyp.33433082247127	934	5	finished	finish	VBN
nyp.33433082247127	934	6	set	set	VBN
nyp.33433082247127	934	7	it	-PRON-	PRP
nyp.33433082247127	934	8	in	in	IN
nyp.33433082247127	934	9	a	a	DT
nyp.33433082247127	934	10	cool	cool	JJ
nyp.33433082247127	934	11	place	place	NN
nyp.33433082247127	934	12	.	.	.
nyp.33433082247127	935	1	Bake	bake	VB
nyp.33433082247127	935	2	a	a	DT
nyp.33433082247127	935	3	pint	pint	NN
nyp.33433082247127	935	4	of	of	IN
nyp.33433082247127	935	5	rich	rich	JJ
nyp.33433082247127	935	6	custard	custard	NN
nyp.33433082247127	935	7	made	make	VBN
nyp.33433082247127	935	8	of	of	IN
nyp.33433082247127	935	9	the	the	DT
nyp.33433082247127	935	10	yolks	yolk	NNS
nyp.33433082247127	935	11	of	of	IN
nyp.33433082247127	935	12	the	the	DT
nyp.33433082247127	935	13	eggs	egg	NNS
nyp.33433082247127	935	14	.	.	.
nyp.33433082247127	936	1	When	when	WRB
nyp.33433082247127	936	2	the	the	DT
nyp.33433082247127	936	3	custard	custard	NN
nyp.33433082247127	936	4	is	be	VBZ
nyp.33433082247127	936	5	cold	cold	JJ
nyp.33433082247127	936	6	pour	pour	VBP
nyp.33433082247127	936	7	it	-PRON-	PRP
nyp.33433082247127	936	8	into	into	IN
nyp.33433082247127	936	9	the	the	DT
nyp.33433082247127	936	10	glass	glass	NN
nyp.33433082247127	936	11	bowl	bowl	NN
nyp.33433082247127	936	12	upon	upon	IN
nyp.33433082247127	936	13	the	the	DT
nyp.33433082247127	936	14	dissolved	dissolve	VBN
nyp.33433082247127	936	15	cakes	cake	NNS
nyp.33433082247127	936	16	,	,	,
nyp.33433082247127	936	17	&	&	CC
nyp.33433082247127	936	18	c.	c.	NNP
nyp.33433082247127	936	19	,	,	,
nyp.33433082247127	936	20	and	and	CC
nyp.33433082247127	936	21	fill	fill	VB
nyp.33433082247127	936	22	up	up	RP
nyp.33433082247127	936	23	the	the	DT
nyp.33433082247127	936	24	bowl	bowl	NN
nyp.33433082247127	936	25	with	with	IN
nyp.33433082247127	936	26	the	the	DT
nyp.33433082247127	936	27	cream	cream	NN
nyp.33433082247127	936	28	,	,	,
nyp.33433082247127	936	29	heaping	heap	VBG
nyp.33433082247127	936	30	it	-PRON-	PRP
nyp.33433082247127	936	31	high	high	JJ
nyp.33433082247127	936	32	in	in	IN
nyp.33433082247127	936	33	the	the	DT
nyp.33433082247127	936	34	middle	middle	NN
nyp.33433082247127	936	35	.	.	.
nyp.33433082247127	937	1	If	if	IN
nyp.33433082247127	937	2	you	-PRON-	PRP
nyp.33433082247127	937	3	choose	choose	VBP
nyp.33433082247127	937	4	you	-PRON-	PRP
nyp.33433082247127	937	5	can	can	MD
nyp.33433082247127	937	6	put	put	VB
nyp.33433082247127	937	7	a	a	DT
nyp.33433082247127	937	8	layer	layer	NN
nyp.33433082247127	937	9	of	of	IN
nyp.33433082247127	937	10	jelly	jelly	NN
nyp.33433082247127	937	11	between	between	IN
nyp.33433082247127	937	12	the	the	DT
nyp.33433082247127	937	13	custard	custard	NN
nyp.33433082247127	937	14	and	and	CC
nyp.33433082247127	937	15	frothed	froth	VBD
nyp.33433082247127	937	16	cream	cream	NN
nyp.33433082247127	937	17	.	.	.
nyp.33433082247127	938	1	American	american	JJ
nyp.33433082247127	938	2	Gelatine.—To	Gelatine.—To	VBN
nyp.33433082247127	938	3	imitate	imitate	VB
nyp.33433082247127	938	4	calf	calf	NN
nyp.33433082247127	938	5	's	's	POS
nyp.33433082247127	938	6	foot	foot	NN
nyp.33433082247127	938	7	jelly	jelly	NN
nyp.33433082247127	938	8	dissolve	dissolve	VBP
nyp.33433082247127	938	9	in	in	IN
nyp.33433082247127	938	10	hot	hot	JJ
nyp.33433082247127	938	11	water	water	NN
nyp.33433082247127	938	12	,	,	,
nyp.33433082247127	938	13	sweeten	sweeten	VB
nyp.33433082247127	938	14	and	and	CC
nyp.33433082247127	938	15	flavor	flavor	NN
nyp.33433082247127	938	16	and	and	CC
nyp.33433082247127	938	17	mould	mould	NN
nyp.33433082247127	938	18	.	.	.
nyp.33433082247127	939	1	To	to	TO
nyp.33433082247127	939	2	be	be	VB
nyp.33433082247127	939	3	eaten	eat	VBN
nyp.33433082247127	939	4	when	when	WRB
nyp.33433082247127	939	5	cold	cold	JJ
nyp.33433082247127	939	6	.	.	.
nyp.33433082247127	940	1	Mulled	mull	VBN
nyp.33433082247127	940	2	Wine.—One	wine.—one	JJ
nyp.33433082247127	940	3	pint	pint	NN
nyp.33433082247127	940	4	of	of	IN
nyp.33433082247127	940	5	wine	wine	NN
nyp.33433082247127	940	6	and	and	CC
nyp.33433082247127	940	7	one	one	CD
nyp.33433082247127	940	8	of	of	IN
nyp.33433082247127	940	9	water	water	NN
nyp.33433082247127	940	10	,	,	,
nyp.33433082247127	940	11	beat	beat	VBD
nyp.33433082247127	940	12	eight	eight	CD
nyp.33433082247127	940	13	eggs	egg	NNS
nyp.33433082247127	940	14	,	,	,
nyp.33433082247127	940	15	and	and	CC
nyp.33433082247127	940	16	add	add	VB
nyp.33433082247127	940	17	to	to	IN
nyp.33433082247127	940	18	the	the	DT
nyp.33433082247127	940	19	above	above	JJ
nyp.33433082247127	940	20	.	.	.
nyp.33433082247127	941	1	While	while	IN
nyp.33433082247127	941	2	boiling	boil	VBG
nyp.33433082247127	941	3	stir	stir	NN
nyp.33433082247127	941	4	fast	fast	RB
nyp.33433082247127	941	5	as	as	RB
nyp.33433082247127	941	6	soon	soon	RB
nyp.33433082247127	941	7	as	as	IN
nyp.33433082247127	941	8	it	-PRON-	PRP
nyp.33433082247127	941	9	boils	boil	VBZ
nyp.33433082247127	941	10	,	,	,
nyp.33433082247127	941	11	it	-PRON-	PRP
nyp.33433082247127	941	12	is	be	VBZ
nyp.33433082247127	941	13	done	do	VBN
nyp.33433082247127	941	14	.	.	.
nyp.33433082247127	942	1	Cold	cold	JJ
nyp.33433082247127	942	2	Custard.—To	Custard.—To	.
nyp.33433082247127	942	3	one	one	CD
nyp.33433082247127	942	4	pint	pint	NN
nyp.33433082247127	942	5	of	of	IN
nyp.33433082247127	942	6	milk	milk	NN
nyp.33433082247127	942	7	,	,	,
nyp.33433082247127	942	8	flavored	flavored	JJ
nyp.33433082247127	942	9	and	and	CC
nyp.33433082247127	942	10	sweet-	sweet-	NN
nyp.33433082247127	942	11	ened	ened	VB
nyp.33433082247127	942	12	to	to	TO
nyp.33433082247127	942	13	suit	suit	VB
nyp.33433082247127	942	14	the	the	DT
nyp.33433082247127	942	15	taste	taste	NN
nyp.33433082247127	942	16	,	,	,
nyp.33433082247127	942	17	add	add	VB
nyp.33433082247127	942	18	a	a	DT
nyp.33433082247127	942	19	teaspoonful	teaspoonful	NN
nyp.33433082247127	942	20	of	of	IN
nyp.33433082247127	942	21	rennet	rennet	NN
nyp.33433082247127	942	22	wine	wine	NN
nyp.33433082247127	942	23	—	—	:
nyp.33433082247127	942	24	the	the	DT
nyp.33433082247127	942	25	milk	milk	NN
nyp.33433082247127	942	26	should	should	MD
nyp.33433082247127	942	27	be	be	VB
nyp.33433082247127	942	28	lukewarm	lukewarm	JJ
nyp.33433082247127	942	29	;	;	:
nyp.33433082247127	942	30	pour	pour	VB
nyp.33433082247127	942	31	it	-PRON-	PRP
nyp.33433082247127	942	32	in	in	IN
nyp.33433082247127	942	33	a	a	DT
nyp.33433082247127	942	34	large	large	JJ
nyp.33433082247127	942	35	dish	dish	NN
nyp.33433082247127	942	36	,	,	,
nyp.33433082247127	942	37	cups	cup	NNS
nyp.33433082247127	942	38	or	or	CC
nyp.33433082247127	942	39	glasses	glass	NNS
nyp.33433082247127	942	40	;	;	:
nyp.33433082247127	942	41	it	-PRON-	PRP
nyp.33433082247127	942	42	will	will	MD
nyp.33433082247127	942	43	come	come	VB
nyp.33433082247127	942	44	quickly	quickly	RB
nyp.33433082247127	942	45	.	.	.
nyp.33433082247127	943	1	The	the	DT
nyp.33433082247127	943	2	wine	wine	NN
nyp.33433082247127	943	3	is	be	VBZ
nyp.33433082247127	943	4	prepared	prepare	VBN
nyp.33433082247127	943	5	in	in	IN
nyp.33433082247127	943	6	this	this	DT
nyp.33433082247127	943	7	way	way	NN
nyp.33433082247127	943	8	:	:	:
nyp.33433082247127	943	9	take	take	VB
nyp.33433082247127	943	10	a	a	DT
nyp.33433082247127	943	11	well	well	RB
nyp.33433082247127	943	12	washed	wash	VBN
nyp.33433082247127	943	13	rennet	rennet	NN
nyp.33433082247127	943	14	,	,	,
nyp.33433082247127	943	15	strip	strip	VB
nyp.33433082247127	943	16	off	off	RP
nyp.33433082247127	943	17	the	the	DT
nyp.33433082247127	943	18	inside	inside	JJ
nyp.33433082247127	943	19	skin	skin	NN
nyp.33433082247127	943	20	,	,	,
nyp.33433082247127	943	21	put	put	VBD
nyp.33433082247127	943	22	it	-PRON-	PRP
nyp.33433082247127	943	23	in	in	IN
nyp.33433082247127	943	24	a	a	DT
nyp.33433082247127	943	25	decanter	decanter	NN
nyp.33433082247127	943	26	,	,	,
nyp.33433082247127	943	27	and	and	CC
nyp.33433082247127	943	28	pour	pour	VB
nyp.33433082247127	943	29	on	on	IN
nyp.33433082247127	943	30	a	a	DT
nyp.33433082247127	943	31	pint	pint	NN
nyp.33433082247127	943	32	of	of	IN
nyp.33433082247127	943	33	maderia	maderia	NN
nyp.33433082247127	943	34	or	or	CC
nyp.33433082247127	943	35	cur-	cur-	VB
nyp.33433082247127	943	36	rant	rant	JJ
nyp.33433082247127	943	37	wine	wine	NN
nyp.33433082247127	943	38	,	,	,
nyp.33433082247127	943	39	and	and	CC
nyp.33433082247127	943	40	in	in	IN
nyp.33433082247127	943	41	a	a	DT
nyp.33433082247127	943	42	day	day	NN
nyp.33433082247127	943	43	or	or	CC
nyp.33433082247127	943	44	two	two	CD
nyp.33433082247127	943	45	it	-PRON-	PRP
nyp.33433082247127	943	46	will	will	MD
nyp.33433082247127	943	47	be	be	VB
nyp.33433082247127	943	48	fit	fit	JJ
nyp.33433082247127	943	49	for	for	IN
nyp.33433082247127	943	50	use	use	NN
nyp.33433082247127	943	51	.	.	.
nyp.33433082247127	944	1	Cheap	cheap	JJ
nyp.33433082247127	944	2	Custard.—One	custard.—one	CD
nyp.33433082247127	944	3	quart	quart	NNS
nyp.33433082247127	944	4	of	of	IN
nyp.33433082247127	944	5	boiled	boil	VBN
nyp.33433082247127	944	6	milk	milk	NN
nyp.33433082247127	944	7	;	;	:
nyp.33433082247127	944	8	when	when	WRB
nyp.33433082247127	944	9	boiling	boiling	NN
nyp.33433082247127	944	10	add	add	NN
nyp.33433082247127	944	11	three	three	CD
nyp.33433082247127	944	12	tablespoonafitl	tablespoonafitl	NNS
nyp.33433082247127	944	13	of	of	IN
nyp.33433082247127	944	14	ground	ground	NN
nyp.33433082247127	944	15	rice	rice	NN
nyp.33433082247127	944	16	or	or	CC
nyp.33433082247127	944	17	rice	rice	NN
nyp.33433082247127	944	18	that	that	WDT
nyp.33433082247127	944	19	is	be	VBZ
nyp.33433082247127	944	20	boiled	boil	VBN
nyp.33433082247127	944	21	,	,	,
nyp.33433082247127	944	22	AND	and	CC
nyp.33433082247127	944	23	TOUNG	TOUNG	NNP
nyp.33433082247127	944	24	WOMAN	WOMAN	NNP
nyp.33433082247127	944	25	'S	be	VBZ
nyp.33433082247127	944	26	FBIgNP	fbignp	NN
nyp.33433082247127	944	27	.	.	.
nyp.33433082247127	945	1	89	89	CD
nyp.33433082247127	945	2	t	t	NN
nyp.33433082247127	945	3	mixed	mix	VBD
nyp.33433082247127	945	4	smooth	smooth	JJ
nyp.33433082247127	945	5	and	and	CC
nyp.33433082247127	945	6	fine	fine	JJ
nyp.33433082247127	945	7	in	in	IN
nyp.33433082247127	945	8	cold	cold	JJ
nyp.33433082247127	945	9	milk	milk	NN
nyp.33433082247127	945	10	and	and	CC
nyp.33433082247127	945	11	one	one	CD
nyp.33433082247127	945	12	egg	egg	NN
nyp.33433082247127	945	13	beaten	beat	VBN
nyp.33433082247127	945	14	.	.	.
nyp.33433082247127	946	1	Give	give	VB
nyp.33433082247127	946	2	one	one	CD
nyp.33433082247127	946	3	boil	boil	NN
nyp.33433082247127	946	4	up	up	RP
nyp.33433082247127	946	5	and	and	CC
nyp.33433082247127	946	6	sweeeten	sweeeten	NNS
nyp.33433082247127	946	7	to	to	IN
nyp.33433082247127	946	8	your	-PRON-	PRP$
nyp.33433082247127	946	9	taste	taste	NN
nyp.33433082247127	946	10	.	.	.
nyp.33433082247127	947	1	Raspberry	raspberry	NN
nyp.33433082247127	947	2	Shrub.—Put	Shrub.—Put	NNP
nyp.33433082247127	947	3	raspberries	raspberry	NNS
nyp.33433082247127	947	4	in	in	IN
nyp.33433082247127	947	5	a	a	DT
nyp.33433082247127	947	6	pan	pan	NN
nyp.33433082247127	947	7	,	,	,
nyp.33433082247127	947	8	scarcely	scarcely	RB
nyp.33433082247127	947	9	covering	cover	VBG
nyp.33433082247127	947	10	them	-PRON-	PRP
nyp.33433082247127	947	11	with	with	IN
nyp.33433082247127	947	12	strong	strong	JJ
nyp.33433082247127	947	13	vinegar	vinegar	NN
nyp.33433082247127	947	14	.	.	.
nyp.33433082247127	948	1	Add	add	VB
nyp.33433082247127	948	2	a	a	DT
nyp.33433082247127	948	3	pint	pint	NN
nyp.33433082247127	948	4	of	of	IN
nyp.33433082247127	948	5	sugar	sugar	NN
nyp.33433082247127	948	6	to	to	IN
nyp.33433082247127	948	7	a	a	DT
nyp.33433082247127	948	8	pint	pint	NN
nyp.33433082247127	948	9	of	of	IN
nyp.33433082247127	948	10	juice	juice	NN
nyp.33433082247127	948	11	;	;	:
nyp.33433082247127	948	12	soald	soald	NNP
nyp.33433082247127	948	13	it	-PRON-	PRP
nyp.33433082247127	948	14	,	,	,
nyp.33433082247127	948	15	skim	skim	VB
nyp.33433082247127	948	16	it	-PRON-	PRP
nyp.33433082247127	948	17	,	,	,
nyp.33433082247127	948	18	and	and	CC
nyp.33433082247127	948	19	bottle	bottle	VB
nyp.33433082247127	948	20	when	when	WRB
nyp.33433082247127	948	21	cold	cold	JJ
nyp.33433082247127	948	22	.	.	.
nyp.33433082247127	949	1	A	a	DT
nyp.33433082247127	949	2	delicious	delicious	JJ
nyp.33433082247127	949	3	summer	summer	NN
nyp.33433082247127	949	4	beverage	beverage	NN
nyp.33433082247127	949	5	,	,	,
nyp.33433082247127	949	6	mixed	mix	VBN
nyp.33433082247127	949	7	with	with	IN
nyp.33433082247127	949	8	part	part	NN
nyp.33433082247127	949	9	water	water	NN
nyp.33433082247127	949	10	.	.	.
nyp.33433082247127	950	1	Currant	Currant	NNP
nyp.33433082247127	950	2	Wine.—Break	Wine.—Break	NNP
nyp.33433082247127	950	3	and	and	CC
nyp.33433082247127	950	4	squeeze	squeeze	VB
nyp.33433082247127	950	5	the	the	DT
nyp.33433082247127	950	6	fruit	fruit	NN
nyp.33433082247127	950	7	,	,	,
nyp.33433082247127	950	8	put	put	VB
nyp.33433082247127	950	9	three	three	CD
nyp.33433082247127	950	10	pounds	pound	NNS
nyp.33433082247127	950	11	and	and	CC
nyp.33433082247127	950	12	a	a	DT
nyp.33433082247127	950	13	half	half	NN
nyp.33433082247127	950	14	of	of	IN
nyp.33433082247127	950	15	sugar	sugar	NN
nyp.33433082247127	950	16	to	to	IN
nyp.33433082247127	950	17	two	two	CD
nyp.33433082247127	950	18	quarts	quart	NNS
nyp.33433082247127	950	19	of	of	IN
nyp.33433082247127	950	20	juice	juice	NN
nyp.33433082247127	950	21	and	and	CC
nyp.33433082247127	950	22	two	two	CD
nyp.33433082247127	950	23	quarts	quart	NNS
nyp.33433082247127	950	24	of	of	IN
nyp.33433082247127	950	25	water	water	NN
nyp.33433082247127	950	26	.	.	.
nyp.33433082247127	951	1	Put	put	VB
nyp.33433082247127	951	2	it	-PRON-	PRP
nyp.33433082247127	951	3	in	in	IN
nyp.33433082247127	951	4	a	a	DT
nyp.33433082247127	951	5	keg	keg	NN
nyp.33433082247127	951	6	or	or	CC
nyp.33433082247127	951	7	barrel	barrel	NN
nyp.33433082247127	951	8	.	.	.
nyp.33433082247127	952	1	Do	do	VB
nyp.33433082247127	952	2	not	not	RB
nyp.33433082247127	952	3	close	close	VB
nyp.33433082247127	952	4	the	the	DT
nyp.33433082247127	952	5	bung	bung	NN
nyp.33433082247127	952	6	tight	tight	RB
nyp.33433082247127	952	7	for	for	IN
nyp.33433082247127	952	8	three	three	CD
nyp.33433082247127	952	9	or	or	CC
nyp.33433082247127	952	10	four	four	CD
nyp.33433082247127	952	11	days	day	NNS
nyp.33433082247127	952	12	that	that	WDT
nyp.33433082247127	952	13	the	the	DT
nyp.33433082247127	952	14	air	air	NN
nyp.33433082247127	952	15	may	may	MD
nyp.33433082247127	952	16	escape	escape	VB
nyp.33433082247127	952	17	while	while	IN
nyp.33433082247127	952	18	it	-PRON-	PRP
nyp.33433082247127	952	19	is	be	VBZ
nyp.33433082247127	952	20	fermenting	ferment	VBG
nyp.33433082247127	952	21	.	.	.
nyp.33433082247127	953	1	After	after	IN
nyp.33433082247127	953	2	it	-PRON-	PRP
nyp.33433082247127	953	3	is	be	VBZ
nyp.33433082247127	953	4	done	do	VBN
nyp.33433082247127	953	5	fermenting	ferment	VBG
nyp.33433082247127	953	6	close	close	RB
nyp.33433082247127	953	7	it	-PRON-	PRP
nyp.33433082247127	953	8	tight	tight	JJ
nyp.33433082247127	953	9	.	.	.
nyp.33433082247127	954	1	Two	two	CD
nyp.33433082247127	954	2	years	year	NNS
nyp.33433082247127	954	3	'	'	POS
nyp.33433082247127	954	4	standing	standing	NN
nyp.33433082247127	954	5	improves	improve	VBZ
nyp.33433082247127	954	6	it	-PRON-	PRP
nyp.33433082247127	954	7	.	.	.
nyp.33433082247127	955	1	Icing	ice	VBG
nyp.33433082247127	955	2	for	for	IN
nyp.33433082247127	955	3	Cakes.—Beat	Cakes.—Beat	NNP
nyp.33433082247127	955	4	the	the	DT
nyp.33433082247127	955	5	whites	white	NNS
nyp.33433082247127	955	6	of	of	IN
nyp.33433082247127	955	7	eggs	egg	NNS
nyp.33433082247127	955	8	to	to	IN
nyp.33433082247127	955	9	an	an	DT
nyp.33433082247127	955	10	entire	entire	JJ
nyp.33433082247127	955	11	froth	froth	NN
nyp.33433082247127	955	12	,	,	,
nyp.33433082247127	955	13	and	and	CC
nyp.33433082247127	955	14	to	to	IN
nyp.33433082247127	955	15	each	each	DT
nyp.33433082247127	955	16	egg	egg	NN
nyp.33433082247127	955	17	add	add	VB
nyp.33433082247127	955	18	five	five	CD
nyp.33433082247127	955	19	teaspoonfuls	teaspoonful	NNS
nyp.33433082247127	955	20	of	of	IN
nyp.33433082247127	955	21	sifted	sift	VBN
nyp.33433082247127	955	22	loaf	loaf	NN
nyp.33433082247127	955	23	sugar	sugar	NN
nyp.33433082247127	955	24	gradually	gradually	RB
nyp.33433082247127	955	25	;	;	:
nyp.33433082247127	955	26	beat	beat	VBD
nyp.33433082247127	955	27	it	-PRON-	PRP
nyp.33433082247127	955	28	till	till	IN
nyp.33433082247127	955	29	smooth	smooth	JJ
nyp.33433082247127	955	30	.	.	.
nyp.33433082247127	956	1	Put	put	VB
nyp.33433082247127	956	2	it	-PRON-	PRP
nyp.33433082247127	956	3	on	on	IN
nyp.33433082247127	956	4	your	-PRON-	PRP$
nyp.33433082247127	956	5	cakes	cake	NNS
nyp.33433082247127	956	6	warm	warm	JJ
nyp.33433082247127	956	7	or	or	CC
nyp.33433082247127	956	8	cold	cold	JJ
nyp.33433082247127	956	9	.	.	.
nyp.33433082247127	957	1	It	-PRON-	PRP
nyp.33433082247127	957	2	will	will	MD
nyp.33433082247127	957	3	dry	dry	VB
nyp.33433082247127	957	4	in	in	IN
nyp.33433082247127	957	5	a	a	DT
nyp.33433082247127	957	6	warm	warm	JJ
nyp.33433082247127	957	7	room	room	NN
nyp.33433082247127	957	8	.	.	.
nyp.33433082247127	958	1	Another	another	DT
nyp.33433082247127	958	2	Icing.—Two	icing.—two	CD
nyp.33433082247127	958	3	pounds	pound	NNS
nyp.33433082247127	958	4	of	of	IN
nyp.33433082247127	958	5	double	double	JJ
nyp.33433082247127	958	6	-	-	HYPH
nyp.33433082247127	958	7	refined	refined	JJ
nyp.33433082247127	958	8	sugar	sugar	NN
nyp.33433082247127	958	9	,	,	,
nyp.33433082247127	958	10	powdered	powder	VBN
nyp.33433082247127	958	11	and	and	CC
nyp.33433082247127	958	12	sifted	sift	VBD
nyp.33433082247127	958	13	through	through	IN
nyp.33433082247127	958	14	a	a	DT
nyp.33433082247127	958	15	sieve	sieve	NN
nyp.33433082247127	958	16	;	;	:
nyp.33433082247127	958	17	put	put	VBN
nyp.33433082247127	958	18	in	in	IN
nyp.33433082247127	958	19	a	a	DT
nyp.33433082247127	958	20	spoonful	spoonful	NN
nyp.33433082247127	958	21	of	of	IN
nyp.33433082247127	958	22	fine	fine	JJ
nyp.33433082247127	958	23	starch	starch	NN
nyp.33433082247127	958	24	,	,	,
nyp.33433082247127	958	25	a	a	DT
nyp.33433082247127	958	26	penny	penny	NN
nyp.33433082247127	958	27	's	's	POS
nyp.33433082247127	958	28	worth	worth	JJ
nyp.33433082247127	958	29	gum	gum	NN
nyp.33433082247127	958	30	-	-	HYPH
nyp.33433082247127	958	31	arabic	arabic	JJ
nyp.33433082247127	958	32	;	;	,
nyp.33433082247127	958	33	beat	beat	VBD
nyp.33433082247127	958	34	them	-PRON-	PRP
nyp.33433082247127	958	35	well	well	RB
nyp.33433082247127	958	36	.	.	.
nyp.33433082247127	959	1	Take	take	VB
nyp.33433082247127	959	2	the	the	DT
nyp.33433082247127	959	3	whites	white	NNS
nyp.33433082247127	959	4	of	of	IN
nyp.33433082247127	959	5	four	four	CD
nyp.33433082247127	959	6	eggs	egg	NNS
nyp.33433082247127	959	7	,	,	,
nyp.33433082247127	959	8	beat	beat	VBD
nyp.33433082247127	959	9	them	-PRON-	PRP
nyp.33433082247127	959	10	stiff	stiff	JJ
nyp.33433082247127	959	11	,	,	,
nyp.33433082247127	959	12	put	put	VBN
nyp.33433082247127	959	13	in	in	RP
nyp.33433082247127	959	14	a	a	DT
nyp.33433082247127	959	15	spoon-	spoon-	NN
nyp.33433082247127	959	16	ful	ful	NN
nyp.33433082247127	959	17	of	of	IN
nyp.33433082247127	959	18	rosewater	rosewater	NN
nyp.33433082247127	959	19	,	,	,
nyp.33433082247127	959	20	one	one	CD
nyp.33433082247127	959	21	of	of	IN
nyp.33433082247127	959	22	lemon	lemon	NN
nyp.33433082247127	959	23	essence	essence	NN
nyp.33433082247127	959	24	,	,	,
nyp.33433082247127	959	25	and	and	CC
nyp.33433082247127	959	26	one	one	CD
nyp.33433082247127	959	27	of	of	IN
nyp.33433082247127	959	28	tartaric	tartaric	JJ
nyp.33433082247127	959	29	acid	acid	NN
nyp.33433082247127	959	30	.	.	.
nyp.33433082247127	960	1	It	-PRON-	PRP
nyp.33433082247127	960	2	will	will	MD
nyp.33433082247127	960	3	be	be	VB
nyp.33433082247127	960	4	very	very	RB
nyp.33433082247127	960	5	white	white	JJ
nyp.33433082247127	960	6	,	,	,
nyp.33433082247127	960	7	very	very	RB
nyp.33433082247127	960	8	glossy	glossy	JJ
nyp.33433082247127	960	9	and	and	CC
nyp.33433082247127	960	10	brittle	brittle	JJ
nyp.33433082247127	960	11	.	.	.
nyp.33433082247127	961	1	Color	color	VB
nyp.33433082247127	961	2	it	-PRON-	PRP
nyp.33433082247127	961	3	pink	pink	JJ
nyp.33433082247127	961	4	with	with	IN
nyp.33433082247127	961	5	a	a	DT
nyp.33433082247127	961	6	little	little	JJ
nyp.33433082247127	961	7	cochineal	cochineal	NN
nyp.33433082247127	961	8	,	,	,
nyp.33433082247127	961	9	blue	blue	JJ
nyp.33433082247127	961	10	with	with	IN
nyp.33433082247127	961	11	powder	powder	NN
nyp.33433082247127	961	12	blue	blue	JJ
nyp.33433082247127	961	13	.	.	.
nyp.33433082247127	962	1	If	if	IN
nyp.33433082247127	962	2	you	-PRON-	PRP
nyp.33433082247127	962	3	wish	wish	VBP
nyp.33433082247127	962	4	to	to	IN
nyp.33433082247127	962	5	ornament	ornament	NN
nyp.33433082247127	962	6	with	with	IN
nyp.33433082247127	962	7	leaves	leave	NNS
nyp.33433082247127	962	8	or	or	CC
nyp.33433082247127	962	9	scollops	scollop	NNS
nyp.33433082247127	962	10	,	,	,
nyp.33433082247127	962	11	run	run	VB
nyp.33433082247127	962	12	it	-PRON-	PRP
nyp.33433082247127	962	13	through	through	IN
nyp.33433082247127	962	14	a	a	DT
nyp.33433082247127	962	15	small	small	JJ
nyp.33433082247127	962	16	tunnel	tunnel	NN
nyp.33433082247127	962	17	.	.	.
nyp.33433082247127	963	1	Peach	Peach	NNP
nyp.33433082247127	963	2	Cordial.—Take	Cordial.—Take	NNP
nyp.33433082247127	963	3	a	a	DT
nyp.33433082247127	963	4	liquor	liquor	NN
nyp.33433082247127	963	5	cask	cask	NN
nyp.33433082247127	963	6	,	,	,
nyp.33433082247127	963	7	make	make	VB
nyp.33433082247127	963	8	a	a	DT
nyp.33433082247127	963	9	hole	hole	NN
nyp.33433082247127	963	10	through	through	IN
nyp.33433082247127	963	11	one	one	CD
nyp.33433082247127	963	12	head	head	NN
nyp.33433082247127	963	13	six	six	CD
nyp.33433082247127	963	14	inches	inch	NNS
nyp.33433082247127	963	15	square	square	JJ
nyp.33433082247127	963	16	;	;	:
nyp.33433082247127	963	17	take	take	VB
nyp.33433082247127	963	18	nice	nice	JJ
nyp.33433082247127	963	19	mellow	mellow	JJ
nyp.33433082247127	963	20	peaches	peach	NNS
nyp.33433082247127	963	21	and	and	CC
nyp.33433082247127	963	22	90	90	CD
nyp.33433082247127	963	23	THE	the	DT
nyp.33433082247127	963	24	PRACTICAL	practical	JJ
nyp.33433082247127	963	25	HOUSEKEEPER	HOUSEKEEPER	NNP
nyp.33433082247127	963	26	,	,	,
nyp.33433082247127	963	27	put	put	VBN
nyp.33433082247127	963	28	in	in	RP
nyp.33433082247127	963	29	alternately	alternately	RB
nyp.33433082247127	963	30	layers	layer	NNS
nyp.33433082247127	963	31	of	of	IN
nyp.33433082247127	963	32	peaches	peach	NNS
nyp.33433082247127	963	33	and	and	CC
nyp.33433082247127	963	34	brown	brown	JJ
nyp.33433082247127	963	35	sugar	sugar	NN
nyp.33433082247127	963	36	,	,	,
nyp.33433082247127	963	37	until	until	IN
nyp.33433082247127	963	38	the	the	DT
nyp.33433082247127	963	39	barrel	barrel	NN
nyp.33433082247127	963	40	is	be	VBZ
nyp.33433082247127	963	41	full	full	JJ
nyp.33433082247127	963	42	,	,	,
nyp.33433082247127	963	43	using	use	VBG
nyp.33433082247127	963	44	twenty	twenty	CD
nyp.33433082247127	963	45	pounds	pound	NNS
nyp.33433082247127	963	46	of	of	IN
nyp.33433082247127	963	47	sugar	sugar	NN
nyp.33433082247127	963	48	.	.	.
nyp.33433082247127	964	1	Fill	fill	VB
nyp.33433082247127	964	2	tho	tho	NN
nyp.33433082247127	964	3	barrel	barrel	NN
nyp.33433082247127	964	4	up	up	RP
nyp.33433082247127	964	5	with	with	IN
nyp.33433082247127	964	6	good	good	JJ
nyp.33433082247127	964	7	rectified	rectify	VBN
nyp.33433082247127	964	8	,	,	,
nyp.33433082247127	964	9	whiskey	whiskey	NN
nyp.33433082247127	964	10	.	.	.
nyp.33433082247127	965	1	Stop	stop	VB
nyp.33433082247127	965	2	it	-PRON-	PRP
nyp.33433082247127	965	3	close	close	RB
nyp.33433082247127	965	4	and	and	CC
nyp.33433082247127	965	5	tap	tap	VB
nyp.33433082247127	965	6	it	-PRON-	PRP
nyp.33433082247127	965	7	about	about	IN
nyp.33433082247127	965	8	Christmas	Christmas	NNP
nyp.33433082247127	965	9	.	.	.
nyp.33433082247127	966	1	Spruce	Spruce	NNP
nyp.33433082247127	966	2	Beer.—Take	Beer.—Take	NNP
nyp.33433082247127	966	3	six	six	CD
nyp.33433082247127	966	4	pounds	pound	NNS
nyp.33433082247127	966	5	of	of	IN
nyp.33433082247127	966	6	sugar	sugar	NN
nyp.33433082247127	966	7	and	and	CC
nyp.33433082247127	966	8	a	a	DT
nyp.33433082247127	966	9	pint	pint	NN
nyp.33433082247127	966	10	of	of	IN
nyp.33433082247127	966	11	spruce	spruce	NN
nyp.33433082247127	966	12	,	,	,
nyp.33433082247127	966	13	with	with	IN
nyp.33433082247127	966	14	ten	ten	CD
nyp.33433082247127	966	15	gallons	gallon	NNS
nyp.33433082247127	966	16	of	of	IN
nyp.33433082247127	966	17	water	water	NN
nyp.33433082247127	966	18	.	.	.
nyp.33433082247127	967	1	Cold	Cold	NNP
nyp.33433082247127	967	2	Beer.—Three	Beer.—Three	NNP
nyp.33433082247127	967	3	gallons	gallon	NNS
nyp.33433082247127	967	4	of	of	IN
nyp.33433082247127	967	5	water	water	NN
nyp.33433082247127	967	6	,	,	,
nyp.33433082247127	967	7	half	half	PDT
nyp.33433082247127	967	8	a	a	DT
nyp.33433082247127	967	9	teacup	teacup	NN
nyp.33433082247127	967	10	of	of	IN
nyp.33433082247127	967	11	yeast	yeast	NN
nyp.33433082247127	967	12	,	,	,
nyp.33433082247127	967	13	one	one	CD
nyp.33433082247127	967	14	quart	quart	NN
nyp.33433082247127	967	15	of	of	IN
nyp.33433082247127	967	16	hop	hop	NN
nyp.33433082247127	967	17	water	water	NN
nyp.33433082247127	967	18	,	,	,
nyp.33433082247127	967	19	one	one	CD
nyp.33433082247127	967	20	pint	pint	NN
nyp.33433082247127	967	21	of	of	IN
nyp.33433082247127	967	22	molasses	molasses	NN
nyp.33433082247127	967	23	,	,	,
nyp.33433082247127	967	24	two	two	CD
nyp.33433082247127	967	25	table-	table-	NN
nyp.33433082247127	967	26	spoonsful	spoonsful	NN
nyp.33433082247127	967	27	of	of	IN
nyp.33433082247127	967	28	ginger	ginger	NN
nyp.33433082247127	967	29	.	.	.
nyp.33433082247127	968	1	Make	make	VB
nyp.33433082247127	968	2	it	-PRON-	PRP
nyp.33433082247127	968	3	in	in	IN
nyp.33433082247127	968	4	a	a	DT
nyp.33433082247127	968	5	stone	stone	NN
nyp.33433082247127	968	6	pot	pot	NN
nyp.33433082247127	968	7	,	,	,
nyp.33433082247127	968	8	stand	stand	VB
nyp.33433082247127	968	9	twelve	twelve	CD
nyp.33433082247127	968	10	hours	hour	NNS
nyp.33433082247127	968	11	,	,	,
nyp.33433082247127	968	12	battle	battle	NN
nyp.33433082247127	968	13	and	and	CC
nyp.33433082247127	968	14	cork	cork	NN
nyp.33433082247127	968	15	tight	tight	RB
nyp.33433082247127	968	16	.	.	.
nyp.33433082247127	969	1	To	to	TO
nyp.33433082247127	969	2	Make	make	VB
nyp.33433082247127	969	3	Metheglin.—Mix	Metheglin.—Mix	NNS
nyp.33433082247127	969	4	three	three	CD
nyp.33433082247127	969	5	measures	measure	NNS
nyp.33433082247127	969	6	of	of	IN
nyp.33433082247127	969	7	warm	warm	JJ
nyp.33433082247127	969	8	water	water	NN
nyp.33433082247127	969	9	with	with	IN
nyp.33433082247127	969	10	one	one	CD
nyp.33433082247127	969	11	of	of	IN
nyp.33433082247127	969	12	honey	honey	NN
nyp.33433082247127	969	13	in	in	IN
nyp.33433082247127	969	14	quantities	quantity	NNS
nyp.33433082247127	969	15	sufficient	sufficient	JJ
nyp.33433082247127	969	16	to	to	TO
nyp.33433082247127	969	17	fill	fill	VB
nyp.33433082247127	969	18	your	-PRON-	PRP$
nyp.33433082247127	969	19	keg	keg	NN
nyp.33433082247127	969	20	or	or	CC
nyp.33433082247127	969	21	barrel	barrel	NN
nyp.33433082247127	969	22	.	.	.
nyp.33433082247127	970	1	If	if	IN
nyp.33433082247127	970	2	a	a	DT
nyp.33433082247127	970	3	new	new	JJ
nyp.33433082247127	970	4	egg	egg	NN
nyp.33433082247127	970	5	will	will	MD
nyp.33433082247127	970	6	not	not	RB
nyp.33433082247127	970	7	float	float	VB
nyp.33433082247127	970	8	so	so	IN
nyp.33433082247127	970	9	as	as	IN
nyp.33433082247127	970	10	to	to	TO
nyp.33433082247127	970	11	show	show	VB
nyp.33433082247127	970	12	the	the	DT
nyp.33433082247127	970	13	size	size	NN
nyp.33433082247127	970	14	of	of	IN
nyp.33433082247127	970	15	a	a	DT
nyp.33433082247127	970	16	twenty	twenty	CD
nyp.33433082247127	970	17	-	-	HYPH
nyp.33433082247127	970	18	five	five	CD
nyp.33433082247127	970	19	cent	cent	NN
nyp.33433082247127	970	20	piece	piece	NN
nyp.33433082247127	970	21	,	,	,
nyp.33433082247127	970	22	add	add	VB
nyp.33433082247127	970	23	more	more	JJR
nyp.33433082247127	970	24	honey	honey	NN
nyp.33433082247127	970	25	.	.	.
nyp.33433082247127	971	1	Put	put	VB
nyp.33433082247127	971	2	the	the	DT
nyp.33433082247127	971	3	liquor	liquor	NN
nyp.33433082247127	971	4	into	into	IN
nyp.33433082247127	971	5	a	a	DT
nyp.33433082247127	971	6	brass	brass	NN
nyp.33433082247127	971	7	kettle	kettle	NN
nyp.33433082247127	971	8	and	and	CC
nyp.33433082247127	971	9	simmer	simmer	VB
nyp.33433082247127	971	10	;	;	:
nyp.33433082247127	971	11	skim	skim	VB
nyp.33433082247127	971	12	it	-PRON-	PRP
nyp.33433082247127	971	13	until	until	IN
nyp.33433082247127	971	14	it	-PRON-	PRP
nyp.33433082247127	971	15	is	be	VBZ
nyp.33433082247127	971	16	perfectly	perfectly	RB
nyp.33433082247127	971	17	eleaY	eleaY	NNP
nyp.33433082247127	971	18	,	,	,
nyp.33433082247127	971	19	then	then	RB
nyp.33433082247127	971	20	put	put	VBD
nyp.33433082247127	971	21	it	-PRON-	PRP
nyp.33433082247127	971	22	into	into	IN
nyp.33433082247127	971	23	tubs	tub	NNS
nyp.33433082247127	971	24	to	to	TO
nyp.33433082247127	971	25	cool	cool	VB
nyp.33433082247127	971	26	.	.	.
nyp.33433082247127	972	1	When	when	WRB
nyp.33433082247127	972	2	cold	cold	JJ
nyp.33433082247127	972	3	,	,	,
nyp.33433082247127	972	4	pour	pour	VB
nyp.33433082247127	972	5	it	-PRON-	PRP
nyp.33433082247127	972	6	into	into	IN
nyp.33433082247127	972	7	your	-PRON-	PRP$
nyp.33433082247127	972	8	cask	cask	NN
nyp.33433082247127	972	9	,	,	,
nyp.33433082247127	972	10	add	add	VB
nyp.33433082247127	972	11	a	a	DT
nyp.33433082247127	972	12	little	little	JJ
nyp.33433082247127	972	13	powdered	powder	VBN
nyp.33433082247127	972	14	ginger	ginger	NN
nyp.33433082247127	972	15	;	;	:
nyp.33433082247127	972	16	bung	bung	VB
nyp.33433082247127	972	17	it	-PRON-	PRP
nyp.33433082247127	972	18	close	close	RB
nyp.33433082247127	972	19	and	and	CC
nyp.33433082247127	972	20	let	let	VB
nyp.33433082247127	972	21	it	-PRON-	PRP
nyp.33433082247127	972	22	stand	stand	VB
nyp.33433082247127	972	23	one	one	CD
nyp.33433082247127	972	24	year	year	NN
nyp.33433082247127	972	25	before	before	IN
nyp.33433082247127	972	26	using	use	VBG
nyp.33433082247127	972	27	.	.	.
nyp.33433082247127	973	1	Apple	Apple	NNP
nyp.33433082247127	973	2	Snow.—Steam	Snow.—Steam	NNP
nyp.33433082247127	973	3	twelve	twelve	CD
nyp.33433082247127	973	4	apples	apple	NNS
nyp.33433082247127	973	5	in	in	IN
nyp.33433082247127	973	6	a	a	DT
nyp.33433082247127	973	7	tin	tin	NN
nyp.33433082247127	973	8	steamer	steamer	NN
nyp.33433082247127	973	9	,	,	,
nyp.33433082247127	973	10	when	when	WRB
nyp.33433082247127	973	11	soft	soft	JJ
nyp.33433082247127	973	12	remove	remove	VBP
nyp.33433082247127	973	13	the	the	DT
nyp.33433082247127	973	14	skins	skin	NNS
nyp.33433082247127	973	15	and	and	CC
nyp.33433082247127	973	16	covers	cover	NNS
nyp.33433082247127	973	17	,	,	,
nyp.33433082247127	973	18	mix	mix	VB
nyp.33433082247127	973	19	in	in	IN
nyp.33433082247127	973	20	a	a	DT
nyp.33433082247127	973	21	pint	pint	NN
nyp.33433082247127	973	22	of	of	IN
nyp.33433082247127	973	23	sifted	sift	VBN
nyp.33433082247127	973	24	white	white	JJ
nyp.33433082247127	973	25	sugar	sugar	NN
nyp.33433082247127	973	26	,	,	,
nyp.33433082247127	973	27	beat	beat	VBD
nyp.33433082247127	973	28	the	the	DT
nyp.33433082247127	973	29	whites	white	NNS
nyp.33433082247127	973	30	of	of	IN
nyp.33433082247127	973	31	twelve	twelve	CD
nyp.33433082247127	973	32	eggs	egg	NNS
nyp.33433082247127	973	33	to	to	IN
nyp.33433082247127	973	34	a	a	DT
nyp.33433082247127	973	35	stiff	stiff	JJ
nyp.33433082247127	973	36	broth	broth	NN
nyp.33433082247127	973	37	,	,	,
nyp.33433082247127	973	38	and	and	CC
nyp.33433082247127	973	39	adi	adi	NNP
nyp.33433082247127	973	40	them	-PRON-	PRP
nyp.33433082247127	973	41	to	to	IN
nyp.33433082247127	973	42	the	the	DT
nyp.33433082247127	973	43	apples	apple	NNS
nyp.33433082247127	973	44	and	and	CC
nyp.33433082247127	973	45	sugar	sugar	NN
nyp.33433082247127	973	46	,	,	,
nyp.33433082247127	973	47	ornament	ornament	NN
nyp.33433082247127	973	48	with	with	IN
nyp.33433082247127	973	49	greens	green	NNS
nyp.33433082247127	973	50	.	.	.
nyp.33433082247127	974	1	Conserve	conserve	VB
nyp.33433082247127	974	2	of	of	IN
nyp.33433082247127	974	3	Boses.—Bruise	Boses.—Bruise	NNP
nyp.33433082247127	974	4	leaves	leave	NNS
nyp.33433082247127	974	5	of	of	IN
nyp.33433082247127	974	6	red	red	JJ
nyp.33433082247127	974	7	roses	rose	NNS
nyp.33433082247127	974	8	in	in	IN
nyp.33433082247127	974	9	a	a	DT
nyp.33433082247127	974	10	mor-	mor-	JJ
nyp.33433082247127	974	11	tar	tar	NN
nyp.33433082247127	974	12	;	;	:
nyp.33433082247127	974	13	to	to	IN
nyp.33433082247127	974	14	every	every	DT
nyp.33433082247127	974	15	pound	pound	NN
nyp.33433082247127	974	16	add	add	VB
nyp.33433082247127	974	17	a	a	DT
nyp.33433082247127	974	18	pound	pound	NN
nyp.33433082247127	974	19	of	of	IN
nyp.33433082247127	974	20	sugar	sugar	NN
nyp.33433082247127	974	21	;	;	:
nyp.33433082247127	974	22	mix	mix	VB
nyp.33433082247127	974	23	the	the	DT
nyp.33433082247127	974	24	sugar	sugar	NN
nyp.33433082247127	974	25	and	and	CC
nyp.33433082247127	974	26	roses	rose	NNS
nyp.33433082247127	974	27	in	in	IN
nyp.33433082247127	974	28	alternate	alternate	JJ
nyp.33433082247127	974	29	layers	layer	NNS
nyp.33433082247127	974	30	;	;	:
nyp.33433082247127	974	31	pack	pack	VB
nyp.33433082247127	974	32	it	-PRON-	PRP
nyp.33433082247127	974	33	tight	tight	JJ
nyp.33433082247127	974	34	in	in	IN
nyp.33433082247127	974	35	an	an	DT
nyp.33433082247127	974	36	earthern	earthern	JJ
nyp.33433082247127	974	37	jar	jar	NN
nyp.33433082247127	974	38	;	;	:
nyp.33433082247127	974	39	cover	cover	VB
nyp.33433082247127	974	40	it	-PRON-	PRP
nyp.33433082247127	974	41	to	to	TO
nyp.33433082247127	974	42	exclude	exclude	VB
nyp.33433082247127	974	43	the	the	DT
nyp.33433082247127	974	44	air	air	NN
nyp.33433082247127	974	45	.	.	.
nyp.33433082247127	975	1	:	:	:
nyp.33433082247127	975	2	AND	and	CC
nyp.33433082247127	975	3	YOUNG	young	JJ
nyp.33433082247127	975	4	WOMAN	woman	NN
nyp.33433082247127	975	5	'S	's	POS
nyp.33433082247127	975	6	FRIEND	friend	NN
nyp.33433082247127	975	7	.	.	.
nyp.33433082247127	976	1	Custard	custard	NN
nyp.33433082247127	976	2	without	without	IN
nyp.33433082247127	976	3	Eggs.—One	Eggs.—One	NNP
nyp.33433082247127	976	4	quart	quart	NN
nyp.33433082247127	976	5	of	of	IN
nyp.33433082247127	976	6	new	new	JJ
nyp.33433082247127	976	7	milk	milk	NN
nyp.33433082247127	976	8	,	,	,
nyp.33433082247127	976	9	when	when	WRB
nyp.33433082247127	976	10	boiling	boiling	NN
nyp.33433082247127	976	11	add	add	VBP
nyp.33433082247127	976	12	four	four	CD
nyp.33433082247127	976	13	tablespoonsful	tablespoonsful	NN
nyp.33433082247127	976	14	of	of	IN
nyp.33433082247127	976	15	flour	flour	NN
nyp.33433082247127	976	16	,	,	,
nyp.33433082247127	976	17	previously	previously	RB
nyp.33433082247127	976	18	moistened	moisten	VBN
nyp.33433082247127	976	19	with	with	IN
nyp.33433082247127	976	20	half	half	PDT
nyp.33433082247127	976	21	a	a	DT
nyp.33433082247127	976	22	pint	pint	NN
nyp.33433082247127	976	23	of	of	IN
nyp.33433082247127	976	24	cold	cold	JJ
nyp.33433082247127	976	25	milk	milk	NN
nyp.33433082247127	976	26	,	,	,
nyp.33433082247127	976	27	two	two	CD
nyp.33433082247127	976	28	tablespoonsful	tablespoonsful	NN
nyp.33433082247127	976	29	of	of	IN
nyp.33433082247127	976	30	white	white	JJ
nyp.33433082247127	976	31	sugar	sugar	NN
nyp.33433082247127	976	32	,	,	,
nyp.33433082247127	976	33	and	and	CC
nyp.33433082247127	976	34	some	some	DT
nyp.33433082247127	976	35	grated	grate	VBN
nyp.33433082247127	976	36	nutmeg	nutmeg	NN
nyp.33433082247127	976	37	.	.	.
nyp.33433082247127	977	1	With	with	IN
nyp.33433082247127	977	2	less	less	JJR
nyp.33433082247127	977	3	flour	flour	NN
nyp.33433082247127	977	4	and	and	CC
nyp.33433082247127	977	5	no	no	DT
nyp.33433082247127	977	6	sugar	sugar	NN
nyp.33433082247127	977	7	it	-PRON-	PRP
nyp.33433082247127	977	8	is	be	VBZ
nyp.33433082247127	977	9	milk	milk	NN
nyp.33433082247127	977	10	porridge	porridge	NN
nyp.33433082247127	977	11	,	,	,
nyp.33433082247127	977	12	or	or	CC
nyp.33433082247127	977	13	thickened	thicken	VBN
nyp.33433082247127	977	14	milk	milk	NN
nyp.33433082247127	977	15	by	by	IN
nyp.33433082247127	977	16	adding	add	VBG
nyp.33433082247127	977	17	crumbs	crumb	NNS
nyp.33433082247127	977	18	of	of	IN
nyp.33433082247127	977	19	bread	bread	NN
nyp.33433082247127	977	20	.	.	.
nyp.33433082247127	978	1	Snow	Snow	NNP
nyp.33433082247127	978	2	Balls.—Pare	Balls.—Pare	NNP
nyp.33433082247127	978	3	and	and	CC
nyp.33433082247127	978	4	core	core	VB
nyp.33433082247127	978	5	eight	eight	CD
nyp.33433082247127	978	6	large	large	JJ
nyp.33433082247127	978	7	apples	apple	NNS
nyp.33433082247127	978	8	;	;	:
nyp.33433082247127	978	9	fill	fill	VB
nyp.33433082247127	978	10	the	the	DT
nyp.33433082247127	978	11	inside	inside	NN
nyp.33433082247127	978	12	with	with	IN
nyp.33433082247127	978	13	orange	orange	NN
nyp.33433082247127	978	14	or	or	CC
nyp.33433082247127	978	15	quince	quince	NN
nyp.33433082247127	978	16	marmalade	marmalade	NN
nyp.33433082247127	978	17	;	;	:
nyp.33433082247127	978	18	then	then	RB
nyp.33433082247127	978	19	take	take	VB
nyp.33433082247127	978	20	some	some	DT
nyp.33433082247127	978	21	good	good	JJ
nyp.33433082247127	978	22	hot	hot	JJ
nyp.33433082247127	978	23	paste	paste	NN
nyp.33433082247127	978	24	,	,	,
nyp.33433082247127	978	25	roll	roll	VB
nyp.33433082247127	978	26	the	the	DT
nyp.33433082247127	978	27	apples	apple	NNS
nyp.33433082247127	978	28	in	in	IN
nyp.33433082247127	978	29	it	-PRON-	PRP
nyp.33433082247127	978	30	and	and	CC
nyp.33433082247127	978	31	make	make	VB
nyp.33433082247127	978	32	a	a	DT
nyp.33433082247127	978	33	paste	paste	NN
nyp.33433082247127	978	34	crust	crust	NN
nyp.33433082247127	978	35	of	of	IN
nyp.33433082247127	978	36	equal	equal	JJ
nyp.33433082247127	978	37	thickness	thickness	NN
nyp.33433082247127	978	38	;	;	:
nyp.33433082247127	978	39	put	put	VB
nyp.33433082247127	978	40	the	the	DT
nyp.33433082247127	978	41	apples	apple	NNS
nyp.33433082247127	978	42	in	in	IN
nyp.33433082247127	978	43	the	the	DT
nyp.33433082247127	978	44	crust	crust	NN
nyp.33433082247127	978	45	and	and	CC
nyp.33433082247127	978	46	bake	bake	VB
nyp.33433082247127	978	47	them	-PRON-	PRP
nyp.33433082247127	978	48	on	on	IN
nyp.33433082247127	978	49	a	a	DT
nyp.33433082247127	978	50	tin	tin	NN
nyp.33433082247127	978	51	pan	pan	NN
nyp.33433082247127	978	52	,	,	,
nyp.33433082247127	978	53	in	in	IN
nyp.33433082247127	978	54	a	a	DT
nyp.33433082247127	978	55	moderate	moderate	JJ
nyp.33433082247127	978	56	oven	oven	NN
nyp.33433082247127	978	57	;	;	:
nyp.33433082247127	978	58	make	make	VB
nyp.33433082247127	978	59	an	an	DT
nyp.33433082247127	978	60	icing	icing	NN
nyp.33433082247127	978	61	to	to	TO
nyp.33433082247127	978	62	cover	cover	VB
nyp.33433082247127	978	63	them	-PRON-	PRP
nyp.33433082247127	978	64	,	,	,
nyp.33433082247127	978	65	half	half	PDT
nyp.33433082247127	978	66	an	an	DT
nyp.33433082247127	978	67	inch	inch	NN
nyp.33433082247127	978	68	thick	thick	JJ
nyp.33433082247127	978	69	;	;	:
nyp.33433082247127	978	70	set	set	VBD
nyp.33433082247127	978	71	them	-PRON-	PRP
nyp.33433082247127	978	72	a	a	DT
nyp.33433082247127	978	73	good	good	JJ
nyp.33433082247127	978	74	distance	distance	NN
nyp.33433082247127	978	75	from	from	IN
nyp.33433082247127	978	76	the	the	DT
nyp.33433082247127	978	77	fire	fire	NN
nyp.33433082247127	978	78	.	.	.
nyp.33433082247127	979	1	Carbonated	carbonate	VBN
nyp.33433082247127	979	2	Soda,—Take	soda,—take	RB
nyp.33433082247127	979	3	one	one	CD
nyp.33433082247127	979	4	gallon	gallon	NN
nyp.33433082247127	979	5	of	of	IN
nyp.33433082247127	979	6	water	water	NN
nyp.33433082247127	979	7	,	,	,
nyp.33433082247127	979	8	four	four	CD
nyp.33433082247127	979	9	pounds	pound	NNS
nyp.33433082247127	979	10	of	of	IN
nyp.33433082247127	979	11	loaf	loaf	NN
nyp.33433082247127	979	12	sugar	sugar	NN
nyp.33433082247127	979	13	,	,	,
nyp.33433082247127	979	14	six	six	CD
nyp.33433082247127	979	15	ounces	ounce	NNS
nyp.33433082247127	979	16	of	of	IN
nyp.33433082247127	979	17	tartaric	tartaric	JJ
nyp.33433082247127	979	18	acid	acid	NN
nyp.33433082247127	979	19	,	,	,
nyp.33433082247127	979	20	two	two	CD
nyp.33433082247127	979	21	ounces	ounce	NNS
nyp.33433082247127	979	22	of	of	IN
nyp.33433082247127	979	23	cream	cream	NN
nyp.33433082247127	979	24	tartar	tartar	NN
nyp.33433082247127	979	25	,	,	,
nyp.33433082247127	979	26	one	one	CD
nyp.33433082247127	979	27	ounce	ounce	NN
nyp.33433082247127	979	28	of	of	IN
nyp.33433082247127	979	29	epsom	epsom	NNP
nyp.33433082247127	979	30	salts	salt	NNS
nyp.33433082247127	979	31	,	,	,
nyp.33433082247127	979	32	the	the	DT
nyp.33433082247127	979	33	whites	white	NNS
nyp.33433082247127	979	34	of	of	IN
nyp.33433082247127	979	35	two	two	CD
nyp.33433082247127	979	36	eggs	egg	NNS
nyp.33433082247127	979	37	well	well	RB
nyp.33433082247127	979	38	beat	beat	VBN
nyp.33433082247127	979	39	up	up	RP
nyp.33433082247127	979	40	in	in	IN
nyp.33433082247127	979	41	half	half	PDT
nyp.33433082247127	979	42	a	a	DT
nyp.33433082247127	979	43	pint	pint	NN
nyp.33433082247127	979	44	of	of	IN
nyp.33433082247127	979	45	the	the	DT
nyp.33433082247127	979	46	above	above	JJ
nyp.33433082247127	979	47	preparation	preparation	NN
nyp.33433082247127	979	48	;	;	:
nyp.33433082247127	979	49	thicken	thicken	VB
nyp.33433082247127	979	50	with	with	IN
nyp.33433082247127	979	51	wheat	wheat	NN
nyp.33433082247127	979	52	flour	flour	NN
nyp.33433082247127	979	53	to	to	IN
nyp.33433082247127	979	54	the	the	DT
nyp.33433082247127	979	55	consistence	consistence	NN
nyp.33433082247127	979	56	of	of	IN
nyp.33433082247127	979	57	porridge	porridge	NN
nyp.33433082247127	979	58	;	;	:
nyp.33433082247127	979	59	add	add	VB
nyp.33433082247127	979	60	the	the	DT
nyp.33433082247127	979	61	above	above	JJ
nyp.33433082247127	979	62	and	and	CC
nyp.33433082247127	979	63	the	the	DT
nyp.33433082247127	979	64	eggs	egg	NNS
nyp.33433082247127	979	65	together	together	RB
nyp.33433082247127	979	66	in	in	IN
nyp.33433082247127	979	67	a	a	DT
nyp.33433082247127	979	68	brass	brass	NN
nyp.33433082247127	979	69	kettle	kettle	NN
nyp.33433082247127	979	70	,	,	,
nyp.33433082247127	979	71	allow	allow	VB
nyp.33433082247127	979	72	it	-PRON-	PRP
nyp.33433082247127	979	73	to	to	TO
nyp.33433082247127	979	74	just	just	RB
nyp.33433082247127	979	75	boil	boil	VB
nyp.33433082247127	979	76	;	;	:
nyp.33433082247127	979	77	skim	skim	VB
nyp.33433082247127	979	78	it	-PRON-	PRP
nyp.33433082247127	979	79	before	before	IN
nyp.33433082247127	979	80	boiling	boil	VBG
nyp.33433082247127	979	81	;	;	:
nyp.33433082247127	979	82	when	when	WRB
nyp.33433082247127	979	83	a	a	DT
nyp.33433082247127	979	84	little	little	JJ
nyp.33433082247127	979	85	cool	cool	JJ
nyp.33433082247127	979	86	add	add	NN
nyp.33433082247127	979	87	as	as	RB
nyp.33433082247127	979	88	much	much	JJ
nyp.33433082247127	979	89	lemon	lemon	NN
nyp.33433082247127	979	90	or	or	CC
nyp.33433082247127	979	91	wintergreen	wintergreen	NN
nyp.33433082247127	979	92	essence	essence	NN
nyp.33433082247127	979	93	as	as	IN
nyp.33433082247127	979	94	palatable	palatable	JJ
nyp.33433082247127	979	95	.	.	.
nyp.33433082247127	980	1	Put	put	VB
nyp.33433082247127	980	2	two	two	CD
nyp.33433082247127	980	3	spoonsful	spoonsful	NN
nyp.33433082247127	980	4	in	in	IN
nyp.33433082247127	980	5	a	a	DT
nyp.33433082247127	980	6	half	half	JJ
nyp.33433082247127	980	7	pint	pint	NN
nyp.33433082247127	980	8	glass	glass	NN
nyp.33433082247127	980	9	,	,	,
nyp.33433082247127	980	10	fill	fill	VB
nyp.33433082247127	980	11	it	-PRON-	PRP
nyp.33433082247127	980	12	two	two	CD
nyp.33433082247127	980	13	-	-	HYPH
nyp.33433082247127	980	14	thirds	third	NNS
nyp.33433082247127	980	15	full	full	JJ
nyp.33433082247127	980	16	of	of	IN
nyp.33433082247127	980	17	water	water	NN
nyp.33433082247127	980	18	;	;	:
nyp.33433082247127	980	19	add	add	VB
nyp.33433082247127	980	20	one	one	CD
nyp.33433082247127	980	21	-	-	HYPH
nyp.33433082247127	980	22	fourth	fourth	NN
nyp.33433082247127	980	23	spoonful	spoonful	NN
nyp.33433082247127	980	24	carbonated	carbonate	VBN
nyp.33433082247127	980	25	soda	soda	NN
nyp.33433082247127	980	26	and	and	CC
nyp.33433082247127	980	27	stir	stir	VB
nyp.33433082247127	980	28	it	-PRON-	PRP
nyp.33433082247127	980	29	;	;	:
nyp.33433082247127	980	30	a	a	DT
nyp.33433082247127	980	31	delicious	delicious	JJ
nyp.33433082247127	980	32	summer	summer	NN
nyp.33433082247127	980	33	drink	drink	NN
nyp.33433082247127	980	34	.	.	.
nyp.33433082247127	981	1	Apple	Apple	NNP
nyp.33433082247127	981	2	Ice.—Finely	ice.—finely	RB
nyp.33433082247127	981	3	grated	grate	VBN
nyp.33433082247127	981	4	apples	apple	NNS
nyp.33433082247127	981	5	peeled	peel	VBN
nyp.33433082247127	981	6	and	and	CC
nyp.33433082247127	981	7	made	make	VBD
nyp.33433082247127	981	8	very	very	RB
nyp.33433082247127	981	9	sweet	sweet	JJ
nyp.33433082247127	981	10	and	and	CC
nyp.33433082247127	981	11	frozen	frozen	JJ
nyp.33433082247127	981	12	.	.	.
nyp.33433082247127	982	1	Lemon	Lemon	NNP
nyp.33433082247127	982	2	and	and	CC
nyp.33433082247127	982	3	Orange	Orange	NNP
nyp.33433082247127	982	4	Cream.—Mix	Cream.—Mix	NNPS
nyp.33433082247127	982	5	sixteen	sixteen	CD
nyp.33433082247127	982	6	eggs	egg	NNS
nyp.33433082247127	982	7	well	well	RB
nyp.33433082247127	982	8	beaten	beat	VBN
nyp.33433082247127	982	9	,	,	,
nyp.33433082247127	982	10	with	with	IN
nyp.33433082247127	982	11	one	one	CD
nyp.33433082247127	982	12	quart	quart	NN
nyp.33433082247127	982	13	of	of	IN
nyp.33433082247127	982	14	water	water	NN
nyp.33433082247127	982	15	;	;	:
nyp.33433082247127	982	16	make	make	VB
nyp.33433082247127	982	17	it	-PRON-	PRP
nyp.33433082247127	982	18	very	very	RB
nyp.33433082247127	982	19	sour	sour	JJ
nyp.33433082247127	982	20	with	with	IN
nyp.33433082247127	982	21	lemon	lemon	NN
nyp.33433082247127	982	22	92	92	CD
nyp.33433082247127	982	23	THK	THK	NNP
nyp.33433082247127	982	24	PRACTICAL	practical	JJ
nyp.33433082247127	982	25	HOUSBKKEPER	HOUSBKKEPER	NNP
nyp.33433082247127	982	26	,	,	,
nyp.33433082247127	982	27	juice	juice	NN
nyp.33433082247127	982	28	;	;	:
nyp.33433082247127	982	29	sweeten	sweeten	VB
nyp.33433082247127	982	30	it	-PRON-	PRP
nyp.33433082247127	982	31	to	to	IN
nyp.33433082247127	982	32	your	-PRON-	PRP$
nyp.33433082247127	982	33	taste	taste	NN
nyp.33433082247127	982	34	,	,	,
nyp.33433082247127	982	35	put	put	VBN
nyp.33433082247127	982	36	in	in	IN
nyp.33433082247127	982	37	the	the	DT
nyp.33433082247127	982	38	rind	rind	NN
nyp.33433082247127	982	39	of	of	IN
nyp.33433082247127	982	40	two	two	CD
nyp.33433082247127	982	41	lemons	lemon	NNS
nyp.33433082247127	982	42	grated	grate	VBN
nyp.33433082247127	982	43	,	,	,
nyp.33433082247127	982	44	put	put	VBD
nyp.33433082247127	982	45	it	-PRON-	PRP
nyp.33433082247127	982	46	over	over	IN
nyp.33433082247127	982	47	the	the	DT
nyp.33433082247127	982	48	fire	fire	NN
nyp.33433082247127	982	49	,	,	,
nyp.33433082247127	982	50	stirring	stir	VBG
nyp.33433082247127	982	51	it	-PRON-	PRP
nyp.33433082247127	982	52	all	all	PDT
nyp.33433082247127	982	53	the	the	DT
nyp.33433082247127	982	54	time	time	NN
nyp.33433082247127	982	55	until	until	IN
nyp.33433082247127	982	56	it	-PRON-	PRP
nyp.33433082247127	982	57	thickens	thicken	VBZ
nyp.33433082247127	982	58	.	.	.
nyp.33433082247127	983	1	This	this	DT
nyp.33433082247127	983	2	makes	make	VBZ
nyp.33433082247127	983	3	twenty	twenty	CD
nyp.33433082247127	983	4	-	-	HYPH
nyp.33433082247127	983	5	eight	eight	CD
nyp.33433082247127	983	6	glasses	glass	NNS
nyp.33433082247127	983	7	.	.	.
nyp.33433082247127	984	1	Coffee	coffee	NN
nyp.33433082247127	984	2	Cream.—Boil	Cream.—Boil	NNP
nyp.33433082247127	984	3	a	a	DT
nyp.33433082247127	984	4	calf	calf	NN
nyp.33433082247127	984	5	's	's	POS
nyp.33433082247127	984	6	foot	foot	NN
nyp.33433082247127	984	7	in	in	IN
nyp.33433082247127	984	8	a	a	DT
nyp.33433082247127	984	9	quart	quart	NN
nyp.33433082247127	984	10	of	of	IN
nyp.33433082247127	984	11	water	water	NN
nyp.33433082247127	984	12	until	until	IN
nyp.33433082247127	984	13	it	-PRON-	PRP
nyp.33433082247127	984	14	wastes	waste	VBZ
nyp.33433082247127	984	15	to	to	IN
nyp.33433082247127	984	16	a	a	DT
nyp.33433082247127	984	17	pint	pint	NN
nyp.33433082247127	984	18	of	of	IN
nyp.33433082247127	984	19	jelly	jelly	NN
nyp.33433082247127	984	20	;	;	:
nyp.33433082247127	984	21	clear	clear	VB
nyp.33433082247127	984	22	it	-PRON-	PRP
nyp.33433082247127	984	23	of	of	IN
nyp.33433082247127	984	24	the	the	DT
nyp.33433082247127	984	25	sediment	sediment	NN
nyp.33433082247127	984	26	or	or	CC
nyp.33433082247127	984	27	fat	fat	NN
nyp.33433082247127	984	28	.	.	.
nyp.33433082247127	985	1	Make	make	VB
nyp.33433082247127	985	2	a	a	DT
nyp.33433082247127	985	3	teacup	teacup	NN
nyp.33433082247127	985	4	of	of	IN
nyp.33433082247127	985	5	strong	strong	JJ
nyp.33433082247127	985	6	coffee	coffee	NN
nyp.33433082247127	985	7	,	,	,
nyp.33433082247127	985	8	clear	clear	VB
nyp.33433082247127	985	9	it	-PRON-	PRP
nyp.33433082247127	985	10	with	with	IN
nyp.33433082247127	985	11	a	a	DT
nyp.33433082247127	985	12	bit	bit	NN
nyp.33433082247127	985	13	of	of	IN
nyp.33433082247127	985	14	isinglass	isinglass	NN
nyp.33433082247127	985	15	pour	pour	VBP
nyp.33433082247127	985	16	it	-PRON-	PRP
nyp.33433082247127	985	17	on	on	RP
nyp.33433082247127	985	18	to	to	IN
nyp.33433082247127	985	19	the	the	DT
nyp.33433082247127	985	20	jelly	jelly	NN
nyp.33433082247127	985	21	,	,	,
nyp.33433082247127	985	22	add	add	VB
nyp.33433082247127	985	23	a	a	DT
nyp.33433082247127	985	24	pint	pint	NN
nyp.33433082247127	985	25	of	of	IN
nyp.33433082247127	985	26	good	good	JJ
nyp.33433082247127	985	27	cream	cream	NN
nyp.33433082247127	985	28	,	,	,
nyp.33433082247127	985	29	add	add	VB
nyp.33433082247127	985	30	as	as	RB
nyp.33433082247127	985	31	much	much	JJ
nyp.33433082247127	985	32	loaf	loaf	NN
nyp.33433082247127	985	33	sugar	sugar	NN
nyp.33433082247127	985	34	as	as	RB
nyp.33433082247127	985	35	pleasant	pleasant	JJ
nyp.33433082247127	985	36	and	and	CC
nyp.33433082247127	985	37	let	let	VB
nyp.33433082247127	985	38	it	-PRON-	PRP
nyp.33433082247127	985	39	concrete	concrete	JJ
nyp.33433082247127	985	40	.	.	.
nyp.33433082247127	986	1	Almond	almond	NN
nyp.33433082247127	986	2	Custard.—One	custard.—one	CD
nyp.33433082247127	986	3	pint	pint	NN
nyp.33433082247127	986	4	of	of	IN
nyp.33433082247127	986	5	milk	milk	NN
nyp.33433082247127	986	6	or	or	CC
nyp.33433082247127	986	7	cream	cream	NN
nyp.33433082247127	986	8	;	;	:
nyp.33433082247127	986	9	one	one	CD
nyp.33433082247127	986	10	teacup	teacup	NN
nyp.33433082247127	986	11	white	white	JJ
nyp.33433082247127	986	12	sugar	sugar	NN
nyp.33433082247127	986	13	,	,	,
nyp.33433082247127	986	14	one	one	CD
nyp.33433082247127	986	15	quarter	quarter	NN
nyp.33433082247127	986	16	of	of	IN
nyp.33433082247127	986	17	a	a	DT
nyp.33433082247127	986	18	pound	pound	NN
nyp.33433082247127	986	19	of	of	IN
nyp.33433082247127	986	20	almonds	almond	NNS
nyp.33433082247127	986	21	blanched	blanch	VBN
nyp.33433082247127	986	22	and	and	CC
nyp.33433082247127	986	23	pounded	pound	VBD
nyp.33433082247127	986	24	,	,	,
nyp.33433082247127	986	25	two	two	CD
nyp.33433082247127	986	26	spoonsful	spoonsful	NNP
nyp.33433082247127	986	27	rose	rise	VBD
nyp.33433082247127	986	28	water	water	NN
nyp.33433082247127	986	29	,	,	,
nyp.33433082247127	986	30	yolks	yolk	NNS
nyp.33433082247127	986	31	of	of	IN
nyp.33433082247127	986	32	four	four	CD
nyp.33433082247127	986	33	eggs	egg	NNS
nyp.33433082247127	986	34	;	;	:
nyp.33433082247127	986	35	stir	stir	VB
nyp.33433082247127	986	36	it	-PRON-	PRP
nyp.33433082247127	986	37	in	in	IN
nyp.33433082247127	986	38	a	a	DT
nyp.33433082247127	986	39	spider	spider	NN
nyp.33433082247127	986	40	over	over	IN
nyp.33433082247127	986	41	a	a	DT
nyp.33433082247127	986	42	slow	slow	JJ
nyp.33433082247127	986	43	fire	fire	NN
nyp.33433082247127	986	44	until	until	IN
nyp.33433082247127	986	45	it	-PRON-	PRP
nyp.33433082247127	986	46	thickens	thicken	VBZ
nyp.33433082247127	986	47	;	;	:
nyp.33433082247127	986	48	the	the	DT
nyp.33433082247127	986	49	moment	moment	NN
nyp.33433082247127	986	50	it	-PRON-	PRP
nyp.33433082247127	986	51	is	be	VBZ
nyp.33433082247127	986	52	as	as	RB
nyp.33433082247127	986	53	thick	thick	JJ
nyp.33433082247127	986	54	as	as	IN
nyp.33433082247127	986	55	cream	cream	NN
nyp.33433082247127	986	56	remove	remove	VBP
nyp.33433082247127	986	57	it	-PRON-	PRP
nyp.33433082247127	986	58	from	from	IN
nyp.33433082247127	986	59	the	the	DT
nyp.33433082247127	986	60	fire	fire	NN
nyp.33433082247127	986	61	,	,	,
nyp.33433082247127	986	62	and	and	CC
nyp.33433082247127	986	63	pour	pour	VB
nyp.33433082247127	986	64	it	-PRON-	PRP
nyp.33433082247127	986	65	in	in	IN
nyp.33433082247127	986	66	your	-PRON-	PRP$
nyp.33433082247127	986	67	dish	dish	NN
nyp.33433082247127	986	68	or	or	CC
nyp.33433082247127	986	69	cups	cup	NNS
nyp.33433082247127	986	70	.	.	.
nyp.33433082247127	987	1	Beat	beat	VB
nyp.33433082247127	987	2	the	the	DT
nyp.33433082247127	987	3	whites	white	NNS
nyp.33433082247127	987	4	of	of	IN
nyp.33433082247127	987	5	the	the	DT
nyp.33433082247127	987	6	eggs	egg	NNS
nyp.33433082247127	987	7	with	with	IN
nyp.33433082247127	987	8	a	a	DT
nyp.33433082247127	987	9	little	little	JJ
nyp.33433082247127	987	10	sugar	sugar	NN
nyp.33433082247127	987	11	,	,	,
nyp.33433082247127	987	12	and	and	CC
nyp.33433082247127	987	13	a	a	DT
nyp.33433082247127	987	14	few	few	JJ
nyp.33433082247127	987	15	drops	drop	NNS
nyp.33433082247127	987	16	of	of	IN
nyp.33433082247127	987	17	brandy	brandy	NN
nyp.33433082247127	987	18	—	—	:
nyp.33433082247127	987	19	lay	lie	VBD
nyp.33433082247127	987	20	lightly	lightly	RB
nyp.33433082247127	987	21	on	on	IN
nyp.33433082247127	987	22	the	the	DT
nyp.33433082247127	987	23	top	top	NN
nyp.33433082247127	987	24	.	.	.
nyp.33433082247127	988	1	Rice	rice	NN
nyp.33433082247127	988	2	Jelly.—Boil	jelly.—boil	CD
nyp.33433082247127	988	3	quarter	quarter	NN
nyp.33433082247127	988	4	of	of	IN
nyp.33433082247127	988	5	a	a	DT
nyp.33433082247127	988	6	pound	pound	NN
nyp.33433082247127	988	7	of	of	IN
nyp.33433082247127	988	8	rice	rice	NN
nyp.33433082247127	988	9	flour	flour	NN
nyp.33433082247127	988	10	,	,	,
nyp.33433082247127	988	11	with	with	IN
nyp.33433082247127	988	12	half	half	PDT
nyp.33433082247127	988	13	a	a	DT
nyp.33433082247127	988	14	pound	pound	NN
nyp.33433082247127	988	15	of	of	IN
nyp.33433082247127	988	16	loaf	loaf	NN
nyp.33433082247127	988	17	sugar	sugar	NN
nyp.33433082247127	988	18	in	in	IN
nyp.33433082247127	988	19	one	one	CD
nyp.33433082247127	988	20	quart	quart	NN
nyp.33433082247127	988	21	of	of	IN
nyp.33433082247127	988	22	water	water	NN
nyp.33433082247127	988	23	,	,	,
nyp.33433082247127	988	24	until	until	IN
nyp.33433082247127	988	25	the	the	DT
nyp.33433082247127	988	26	whole	whole	NN
nyp.33433082247127	988	27	becomes	become	VBZ
nyp.33433082247127	988	28	one	one	CD
nyp.33433082247127	988	29	uniform	uniform	JJ
nyp.33433082247127	988	30	gelatinous	gelatinous	JJ
nyp.33433082247127	988	31	mass	mass	NN
nyp.33433082247127	988	32	;	;	:
nyp.33433082247127	988	33	then	then	RB
nyp.33433082247127	988	34	strain	strain	VB
nyp.33433082247127	988	35	off	off	RP
nyp.33433082247127	988	36	the	the	DT
nyp.33433082247127	988	37	jelly	jelly	NN
nyp.33433082247127	988	38	and	and	CC
nyp.33433082247127	988	39	let	let	VB
nyp.33433082247127	988	40	it	-PRON-	PRP
nyp.33433082247127	988	41	stand	stand	VB
nyp.33433082247127	988	42	to	to	TO
nyp.33433082247127	988	43	cool	cool	VB
nyp.33433082247127	988	44	.	.	.
nyp.33433082247127	989	1	You	-PRON-	PRP
nyp.33433082247127	989	2	can	can	MD
nyp.33433082247127	989	3	add	add	VB
nyp.33433082247127	989	4	any	any	DT
nyp.33433082247127	989	5	flavor	flavor	NN
nyp.33433082247127	989	6	you	-PRON-	PRP
nyp.33433082247127	989	7	like	like	VBP
nyp.33433082247127	989	8	.	.	.
nyp.33433082247127	990	1	Common	common	JJ
nyp.33433082247127	990	2	Custard.—Four	Custard.—Four	NNP
nyp.33433082247127	990	3	eggs	egg	NNS
nyp.33433082247127	990	4	well	well	RB
nyp.33433082247127	990	5	beaten	beat	VBN
nyp.33433082247127	990	6	to	to	IN
nyp.33433082247127	990	7	one	one	CD
nyp.33433082247127	990	8	quart	quart	NN
nyp.33433082247127	990	9	of	of	IN
nyp.33433082247127	990	10	Dew	Dew	NNP
nyp.33433082247127	990	11	milk	milk	NN
nyp.33433082247127	990	12	,	,	,
nyp.33433082247127	990	13	a	a	DT
nyp.33433082247127	990	14	little	little	JJ
nyp.33433082247127	990	15	nutmeg	nutmeg	NN
nyp.33433082247127	990	16	,	,	,
nyp.33433082247127	990	17	a	a	DT
nyp.33433082247127	990	18	bit	bit	NN
nyp.33433082247127	990	19	of	of	IN
nyp.33433082247127	990	20	salt	salt	NN
nyp.33433082247127	990	21	to	to	TO
nyp.33433082247127	990	22	prevent	prevent	VB
nyp.33433082247127	990	23	the	the	DT
nyp.33433082247127	990	24	flashy	flashy	JJ
nyp.33433082247127	990	25	taste	taste	NN
nyp.33433082247127	990	26	,	,	,
nyp.33433082247127	990	27	one	one	CD
nyp.33433082247127	990	28	tea	tea	NN
nyp.33433082247127	990	29	cup	cup	NN
nyp.33433082247127	990	30	of	of	IN
nyp.33433082247127	990	31	white	white	JJ
nyp.33433082247127	990	32	sugar	sugar	NN
nyp.33433082247127	990	33	;	;	:
nyp.33433082247127	990	34	bake	bake	VB
nyp.33433082247127	990	35	it	-PRON-	PRP
nyp.33433082247127	990	36	in	in	IN
nyp.33433082247127	990	37	a	a	DT
nyp.33433082247127	990	38	white	white	JJ
nyp.33433082247127	990	39	earthern	earthern	JJ
nyp.33433082247127	990	40	dish	dish	NN
nyp.33433082247127	990	41	or	or	CC
nyp.33433082247127	990	42	cups	cup	NNS
nyp.33433082247127	990	43	.	.	.
nyp.33433082247127	991	1	Lemon	Lemon	NNP
nyp.33433082247127	991	2	Jelly.—Juice	Jelly.—Juice	NNP
nyp.33433082247127	991	3	of	of	IN
nyp.33433082247127	991	4	twelve	twelve	CD
nyp.33433082247127	991	5	lemons	lemon	NNS
nyp.33433082247127	991	6	,	,	,
nyp.33433082247127	991	7	one	one	CD
nyp.33433082247127	991	8	pound	pound	NN
nyp.33433082247127	991	9	of	of	IN
nyp.33433082247127	991	10	fine	fine	JJ
nyp.33433082247127	991	11	loaf	loaf	NN
nyp.33433082247127	991	12	sugar	sugar	NN
nyp.33433082247127	991	13	,	,	,
nyp.33433082247127	991	14	one	one	CD
nyp.33433082247127	991	15	quart	quart	NN
nyp.33433082247127	991	16	of	of	IN
nyp.33433082247127	991	17	water	water	NN
nyp.33433082247127	991	18	;	;	:
nyp.33433082247127	991	19	to	to	IN
nyp.33433082247127	991	20	each	each	DT
nyp.33433082247127	991	21	quart	quart	NN
nyp.33433082247127	991	22	put	put	VBN
nyp.33433082247127	991	23	in	in	RP
nyp.33433082247127	991	24	one	one	CD
nyp.33433082247127	991	25	ounce	ounce	NN
nyp.33433082247127	991	26	urn	urn	NN
nyp.33433082247127	991	27	rouso	rouso	NNP
nyp.33433082247127	991	28	womah	womah	NNP
nyp.33433082247127	991	29	's	's	POS
nyp.33433082247127	991	30	of	of	IN
nyp.33433082247127	991	31	clarified	clarify	VBN
nyp.33433082247127	991	32	isinglass	isinglass	NN
nyp.33433082247127	991	33	;	;	:
nyp.33433082247127	991	34	just	just	RB
nyp.33433082247127	991	35	give	give	VB
nyp.33433082247127	991	36	it	-PRON-	PRP
nyp.33433082247127	991	37	a	a	DT
nyp.33433082247127	991	38	boil	boil	NN
nyp.33433082247127	991	39	and	and	CC
nyp.33433082247127	991	40	then	then	RB
nyp.33433082247127	991	41	strain	strain	VB
nyp.33433082247127	991	42	into	into	IN
nyp.33433082247127	991	43	moulds	mould	NNS
nyp.33433082247127	991	44	.	.	.
nyp.33433082247127	992	1	♦	♦	NNP
nyp.33433082247127	992	2	You	-PRON-	PRP
nyp.33433082247127	992	3	cau	cau	NNP
nyp.33433082247127	992	4	clarify	clarify	VB
nyp.33433082247127	992	5	your	-PRON-	PRP$
nyp.33433082247127	992	6	isinglass	isinglass	NN
nyp.33433082247127	992	7	in	in	IN
nyp.33433082247127	992	8	a	a	DT
nyp.33433082247127	992	9	cup	cup	NN
nyp.33433082247127	992	10	of	of	IN
nyp.33433082247127	992	11	boiling	boiling	NN
nyp.33433082247127	992	12	water	water	NN
nyp.33433082247127	992	13	,	,	,
nyp.33433082247127	992	14	take	take	VB
nyp.33433082247127	992	15	off	off	RP
nyp.33433082247127	992	16	the	the	DT
nyp.33433082247127	992	17	scum	scum	NN
nyp.33433082247127	992	18	and	and	CC
nyp.33433082247127	992	19	strain	strain	VB
nyp.33433082247127	992	20	it	-PRON-	PRP
nyp.33433082247127	992	21	through	through	IN
nyp.33433082247127	992	22	a	a	DT
nyp.33433082247127	992	23	coarse	coarse	JJ
nyp.33433082247127	992	24	cloth	cloth	NN
nyp.33433082247127	992	25	.	.	.
nyp.33433082247127	993	1	Orange	Orange	NNP
nyp.33433082247127	993	2	Jelly.—Take	Jelly.—Take	NNP
nyp.33433082247127	993	3	one	one	CD
nyp.33433082247127	993	4	pound	pound	NN
nyp.33433082247127	993	5	of	of	IN
nyp.33433082247127	993	6	sugar	sugar	NN
nyp.33433082247127	993	7	to	to	IN
nyp.33433082247127	993	8	a	a	DT
nyp.33433082247127	993	9	pint	pint	NN
nyp.33433082247127	993	10	-of	-of	ADD
nyp.33433082247127	993	11	juice	juice	NN
nyp.33433082247127	993	12	;	;	:
nyp.33433082247127	993	13	juice	juice	NN
nyp.33433082247127	993	14	of	of	IN
nyp.33433082247127	993	15	twenty	twenty	CD
nyp.33433082247127	993	16	oranges	orange	NNS
nyp.33433082247127	993	17	,	,	,
nyp.33433082247127	993	18	the	the	DT
nyp.33433082247127	993	19	rinds	rind	NNS
nyp.33433082247127	993	20	of	of	IN
nyp.33433082247127	993	21	seven	seven	CD
nyp.33433082247127	993	22	grated	grate	VBN
nyp.33433082247127	993	23	,	,	,
nyp.33433082247127	993	24	an	an	DT
nyp.33433082247127	993	25	ounce	ounce	NN
nyp.33433082247127	993	26	of	of	IN
nyp.33433082247127	993	27	isinglass	isinglass	NN
nyp.33433082247127	993	28	.	.	.
nyp.33433082247127	994	1	Boil	boil	VB
nyp.33433082247127	994	2	it	-PRON-	PRP
nyp.33433082247127	994	3	ten	ten	CD
nyp.33433082247127	994	4	minutes	minute	NNS
nyp.33433082247127	994	5	and	and	CC
nyp.33433082247127	994	6	mould	mould	NN
nyp.33433082247127	994	7	.	.	.
nyp.33433082247127	995	1	Boiled	boil	VBN
nyp.33433082247127	995	2	Custard.—Eight	Custard.—Eight	NNP
nyp.33433082247127	995	3	eggs	egg	NNS
nyp.33433082247127	995	4	beat	beat	VBD
nyp.33433082247127	995	5	very	very	RB
nyp.33433082247127	995	6	light	light	NN
nyp.33433082247127	995	7	,	,	,
nyp.33433082247127	995	8	one	one	CD
nyp.33433082247127	995	9	quart	quart	NN
nyp.33433082247127	995	10	of	of	IN
nyp.33433082247127	995	11	boiling	boil	VBG
nyp.33433082247127	995	12	milk	milk	NN
nyp.33433082247127	995	13	,	,	,
nyp.33433082247127	995	14	cup	cup	NN
nyp.33433082247127	995	15	of	of	IN
nyp.33433082247127	995	16	loaf	loaf	NN
nyp.33433082247127	995	17	sugar	sugar	NN
nyp.33433082247127	995	18	,	,	,
nyp.33433082247127	995	19	lemon	lemon	NN
nyp.33433082247127	995	20	essence	essence	NN
nyp.33433082247127	995	21	,	,	,
nyp.33433082247127	995	22	stir	stir	VB
nyp.33433082247127	995	23	the	the	DT
nyp.33433082247127	995	24	eggs	egg	NNS
nyp.33433082247127	995	25	in	in	IN
nyp.33433082247127	995	26	the	the	DT
nyp.33433082247127	995	27	milk	milk	NN
nyp.33433082247127	995	28	as	as	RB
nyp.33433082247127	995	29	soon	soon	RB
nyp.33433082247127	995	30	as	as	IN
nyp.33433082247127	995	31	it	-PRON-	PRP
nyp.33433082247127	995	32	boils	boil	VBZ
nyp.33433082247127	995	33	,	,	,
nyp.33433082247127	995	34	remove	remove	VB
nyp.33433082247127	995	35	it	-PRON-	PRP
nyp.33433082247127	995	36	from	from	IN
nyp.33433082247127	995	37	the	the	DT
nyp.33433082247127	995	38	fire	fire	NN
nyp.33433082247127	995	39	as	as	RB
nyp.33433082247127	995	40	soon	soon	RB
nyp.33433082247127	995	41	as	as	IN
nyp.33433082247127	995	42	it	-PRON-	PRP
nyp.33433082247127	995	43	thickens	thicken	VBZ
nyp.33433082247127	995	44	;	;	:
nyp.33433082247127	995	45	put	put	VB
nyp.33433082247127	995	46	it	-PRON-	PRP
nyp.33433082247127	995	47	in	in	IN
nyp.33433082247127	995	48	your	-PRON-	PRP$
nyp.33433082247127	995	49	cups	cup	NNS
nyp.33433082247127	995	50	and	and	CC
nyp.33433082247127	995	51	grate	grate	VB
nyp.33433082247127	995	52	nutmeg	nutmeg	NN
nyp.33433082247127	995	53	over	over	IN
nyp.33433082247127	995	54	the	the	DT
nyp.33433082247127	995	55	top	top	NN
nyp.33433082247127	995	56	.	.	.
nyp.33433082247127	996	1	For	for	IN
nyp.33433082247127	996	2	Quinced	Quinced	NNP
nyp.33433082247127	996	3	Cream.—Take	Cream.—Take	NNP
nyp.33433082247127	996	4	five	five	CD
nyp.33433082247127	996	5	ripe	ripe	JJ
nyp.33433082247127	996	6	quinces	quince	NNS
nyp.33433082247127	996	7	,	,	,
nyp.33433082247127	996	8	quarter	quarter	NN
nyp.33433082247127	996	9	them	-PRON-	PRP
nyp.33433082247127	996	10	,	,	,
nyp.33433082247127	996	11	scald	scald	VB
nyp.33433082247127	996	12	them	-PRON-	PRP
nyp.33433082247127	996	13	till	till	IN
nyp.33433082247127	996	14	soft	soft	JJ
nyp.33433082247127	996	15	;	;	:
nyp.33433082247127	996	16	peel	peel	VB
nyp.33433082247127	996	17	and	and	CC
nyp.33433082247127	996	18	mash	mash	VB
nyp.33433082247127	996	19	them	-PRON-	PRP
nyp.33433082247127	996	20	to	to	IN
nyp.33433082247127	996	21	a	a	DT
nyp.33433082247127	996	22	pulp	pulp	NN
nyp.33433082247127	996	23	;	;	:
nyp.33433082247127	996	24	then	then	RB
nyp.33433082247127	996	25	put	put	VB
nyp.33433082247127	996	26	them	-PRON-	PRP
nyp.33433082247127	996	27	through	through	IN
nyp.33433082247127	996	28	a	a	DT
nyp.33433082247127	996	29	sieve	sieve	NN
nyp.33433082247127	996	30	;	;	:
nyp.33433082247127	996	31	take	take	VB
nyp.33433082247127	996	32	their	-PRON-	PRP$
nyp.33433082247127	996	33	weight	weight	NN
nyp.33433082247127	996	34	in	in	IN
nyp.33433082247127	996	35	white	white	JJ
nyp.33433082247127	996	36	sugar	sugar	NN
nyp.33433082247127	996	37	;	;	:
nyp.33433082247127	996	38	then	then	RB
nyp.33433082247127	996	39	add	add	VB
nyp.33433082247127	996	40	to	to	IN
nyp.33433082247127	996	41	twelve	twelve	CD
nyp.33433082247127	996	42	quinces	quince	NNS
nyp.33433082247127	996	43	the	the	DT
nyp.33433082247127	996	44	whites	white	NNS
nyp.33433082247127	996	45	of	of	IN
nyp.33433082247127	996	46	eight	eight	CD
nyp.33433082247127	996	47	(	(	-LRB-
nyp.33433082247127	996	48	ggs	ggs	NNP
nyp.33433082247127	996	49	beaten	beat	VBD
nyp.33433082247127	996	50	to	to	IN
nyp.33433082247127	996	51	a	a	DT
nyp.33433082247127	996	52	froth	froth	NN
nyp.33433082247127	996	53	,	,	,
nyp.33433082247127	996	54	add	add	VB
nyp.33433082247127	996	55	the	the	DT
nyp.33433082247127	996	56	sugar	sugar	NN
nyp.33433082247127	996	57	and	and	CC
nyp.33433082247127	996	58	then	then	RB
nyp.33433082247127	996	59	the	the	DT
nyp.33433082247127	996	60	quinces	quince	NNS
nyp.33433082247127	996	61	;	;	:
nyp.33433082247127	996	62	beat	beat	VBD
nyp.33433082247127	996	63	it	-PRON-	PRP
nyp.33433082247127	996	64	until	until	IN
nyp.33433082247127	996	65	white	white	JJ
nyp.33433082247127	996	66	.	.	.
nyp.33433082247127	997	1	Serve	serve	VB
nyp.33433082247127	997	2	it	-PRON-	PRP
nyp.33433082247127	997	3	in	in	IN
nyp.33433082247127	997	4	glasses	glass	NNS
nyp.33433082247127	997	5	.	.	.
nyp.33433082247127	998	1	You	-PRON-	PRP
nyp.33433082247127	998	2	can	can	MD
nyp.33433082247127	998	3	make	make	VB
nyp.33433082247127	998	4	apple	apple	NN
nyp.33433082247127	998	5	cream	cream	NN
nyp.33433082247127	998	6	thus	thus	RB
nyp.33433082247127	998	7	.	.	.
nyp.33433082247127	999	1	Fruit	Fruit	NNP
nyp.33433082247127	999	2	Rice	Rice	NNP
nyp.33433082247127	999	3	Custard.—Boil	Custard.—Boil	NNP
nyp.33433082247127	999	4	half	half	PDT
nyp.33433082247127	999	5	a	a	DT
nyp.33433082247127	999	6	pound	pound	NN
nyp.33433082247127	999	7	of	of	IN
nyp.33433082247127	999	8	rice	rice	NN
nyp.33433082247127	999	9	with	with	IN
nyp.33433082247127	999	10	half	half	NN
nyp.33433082247127	999	11	of	of	IN
nyp.33433082247127	999	12	a	a	DT
nyp.33433082247127	999	13	pound	pound	NN
nyp.33433082247127	999	14	of	of	IN
nyp.33433082247127	999	15	floured	floured	JJ
nyp.33433082247127	999	16	currants	currant	NNS
nyp.33433082247127	999	17	;	;	:
nyp.33433082247127	999	18	when	when	WRB
nyp.33433082247127	999	19	done	do	VBN
nyp.33433082247127	999	20	put	put	VBN
nyp.33433082247127	999	21	in	in	IN
nyp.33433082247127	999	22	buttered	buttered	JJ
nyp.33433082247127	999	23	cups	cup	NNS
nyp.33433082247127	999	24	.	.	.
nyp.33433082247127	1000	1	Make	make	VB
nyp.33433082247127	1000	2	a	a	DT
nyp.33433082247127	1000	3	custard	custard	NN
nyp.33433082247127	1000	4	of	of	IN
nyp.33433082247127	1000	5	eight	eight	CD
nyp.33433082247127	1000	6	yolks	yolk	NNS
nyp.33433082247127	1000	7	of	of	IN
nyp.33433082247127	1000	8	eggs	egg	NNS
nyp.33433082247127	1000	9	and	and	CC
nyp.33433082247127	1000	10	one	one	CD
nyp.33433082247127	1000	11	quart	quart	NN
nyp.33433082247127	1000	12	of	of	IN
nyp.33433082247127	1000	13	rich	rich	JJ
nyp.33433082247127	1000	14	milk	milk	NN
nyp.33433082247127	1000	15	,	,	,
nyp.33433082247127	1000	16	a	a	DT
nyp.33433082247127	1000	17	little	little	JJ
nyp.33433082247127	1000	18	essence	essence	NN
nyp.33433082247127	1000	19	of	of	IN
nyp.33433082247127	1000	20	cinnamon	cinnamon	NN
nyp.33433082247127	1000	21	;	;	:
nyp.33433082247127	1000	22	boil	boil	VB
nyp.33433082247127	1000	23	it	-PRON-	PRP
nyp.33433082247127	1000	24	over	over	IN
nyp.33433082247127	1000	25	a	a	DT
nyp.33433082247127	1000	26	filow	filow	JJ
nyp.33433082247127	1000	27	fire	fire	NN
nyp.33433082247127	1000	28	.	.	.
nyp.33433082247127	1001	1	Do	do	VB
nyp.33433082247127	1001	2	not	not	RB
nyp.33433082247127	1001	3	let	let	VB
nyp.33433082247127	1001	4	it	-PRON-	PRP
nyp.33433082247127	1001	5	curdle	curdle	VB
nyp.33433082247127	1001	6	.	.	.
nyp.33433082247127	1002	1	Stir	stir	VB
nyp.33433082247127	1002	2	every	every	DT
nyp.33433082247127	1002	3	moment	moment	NN
nyp.33433082247127	1002	4	.	.	.
nyp.33433082247127	1003	1	When	when	WRB
nyp.33433082247127	1003	2	done	do	VBN
nyp.33433082247127	1003	3	set	set	NN
nyp.33433082247127	1003	4	it	-PRON-	PRP
nyp.33433082247127	1003	5	away	away	RB
nyp.33433082247127	1003	6	to	to	TO
nyp.33433082247127	1003	7	cool	cool	VB
nyp.33433082247127	1003	8	.	.	.
nyp.33433082247127	1004	1	Turn	turn	VB
nyp.33433082247127	1004	2	out	out	RP
nyp.33433082247127	1004	3	your	-PRON-	PRP$
nyp.33433082247127	1004	4	rice	rice	NN
nyp.33433082247127	1004	5	into	into	IN
nyp.33433082247127	1004	6	a	a	DT
nyp.33433082247127	1004	7	deep	deep	JJ
nyp.33433082247127	1004	8	platter	platter	NN
nyp.33433082247127	1004	9	and	and	CC
nyp.33433082247127	1004	10	pour	pour	VB
nyp.33433082247127	1004	11	your	-PRON-	PRP$
nyp.33433082247127	1004	12	custard	custard	NN
nyp.33433082247127	1004	13	over	over	RP
nyp.33433082247127	1004	14	;	;	:
nyp.33433082247127	1004	15	beat	beat	VBD
nyp.33433082247127	1004	16	the	the	DT
nyp.33433082247127	1004	17	whites	white	NNS
nyp.33433082247127	1004	18	of	of	IN
nyp.33433082247127	1004	19	your	-PRON-	PRP$
nyp.33433082247127	1004	20	eggs	egg	NNS
nyp.33433082247127	1004	21	to	to	IN
nyp.33433082247127	1004	22	a	a	DT
nyp.33433082247127	1004	23	stiff	stiff	JJ
nyp.33433082247127	1004	24	froth	froth	NN
nyp.33433082247127	1004	25	and	and	CC
nyp.33433082247127	1004	26	ornament	ornament	NN
nyp.33433082247127	1004	27	the	the	DT
nyp.33433082247127	1004	28	top	top	NN
nyp.33433082247127	1004	29	of	of	IN
nyp.33433082247127	1004	30	each	each	DT
nyp.33433082247127	1004	31	ball	ball	NN
nyp.33433082247127	1004	32	.	.	.
nyp.33433082247127	1005	1	94	94	CD
nyp.33433082247127	1005	2	THE	the	DT
nyp.33433082247127	1005	3	PRACTICAL	practical	JJ
nyp.33433082247127	1005	4	HOUSEKEEPER	housekeeper	NN
nyp.33433082247127	1005	5	,	,	,
nyp.33433082247127	1005	6	These	these	DT
nyp.33433082247127	1005	7	are	be	VBP
nyp.33433082247127	1005	8	some	some	DT
nyp.33433082247127	1005	9	times	time	NNS
nyp.33433082247127	1005	10	called	call	VBD
nyp.33433082247127	1005	11	rice	rice	NN
nyp.33433082247127	1005	12	snowballs	snowball	NNS
nyp.33433082247127	1005	13	,	,	,
nyp.33433082247127	1005	14	but	but	CC
nyp.33433082247127	1005	15	are	be	VBP
nyp.33433082247127	1005	16	in	in	IN
nyp.33433082247127	1005	17	reality	reality	NN
nyp.33433082247127	1005	18	vice	vice	NN
nyp.33433082247127	1005	19	custards	custard	NNS
nyp.33433082247127	1005	20	.	.	.
nyp.33433082247127	1006	1	Sack	sack	NN
nyp.33433082247127	1006	2	Cream.—Boil	Cream.—Boil	NNP
nyp.33433082247127	1006	3	one	one	CD
nyp.33433082247127	1006	4	pint	pint	NN
nyp.33433082247127	1006	5	of	of	IN
nyp.33433082247127	1006	6	milk	milk	NN
nyp.33433082247127	1006	7	,	,	,
nyp.33433082247127	1006	8	the	the	DT
nyp.33433082247127	1006	9	yolk	yolk	NN
nyp.33433082247127	1006	10	of	of	IN
nyp.33433082247127	1006	11	one	one	CD
nyp.33433082247127	1006	12	egg	egg	NN
nyp.33433082247127	1006	13	beaten	beat	VBN
nyp.33433082247127	1006	14	,	,	,
nyp.33433082247127	1006	15	three	three	CD
nyp.33433082247127	1006	16	spoonsful	spoonsful	NN
nyp.33433082247127	1006	17	of	of	IN
nyp.33433082247127	1006	18	wine	wine	NN
nyp.33433082247127	1006	19	,	,	,
nyp.33433082247127	1006	20	sugar	sugar	NN
nyp.33433082247127	1006	21	and	and	CC
nyp.33433082247127	1006	22	lemon	lemon	NN
nyp.33433082247127	1006	23	peel	peel	NN
nyp.33433082247127	1006	24	to	to	TO
nyp.33433082247127	1006	25	taste	taste	VB
nyp.33433082247127	1006	26	.	.	.
nyp.33433082247127	1007	1	Stir	stir	VB
nyp.33433082247127	1007	2	it	-PRON-	PRP
nyp.33433082247127	1007	3	over	over	IN
nyp.33433082247127	1007	4	a	a	DT
nyp.33433082247127	1007	5	gentle	gentle	JJ
nyp.33433082247127	1007	6	fire	fire	NN
nyp.33433082247127	1007	7	until	until	IN
nyp.33433082247127	1007	8	thick	thick	JJ
nyp.33433082247127	1007	9	as	as	IN
nyp.33433082247127	1007	10	rich	rich	JJ
nyp.33433082247127	1007	11	cream	cream	NN
nyp.33433082247127	1007	12	;	;	:
nyp.33433082247127	1007	13	pour	pour	VB
nyp.33433082247127	1007	14	it	-PRON-	PRP
nyp.33433082247127	1007	15	over	over	IN
nyp.33433082247127	1007	16	toasted	toast	VBN
nyp.33433082247127	1007	17	bread	bread	NN
nyp.33433082247127	1007	18	or	or	CC
nyp.33433082247127	1007	19	crackers	cracker	NNS
nyp.33433082247127	1007	20	.	.	.
nyp.33433082247127	1008	1	Ale	Ale	NNP
nyp.33433082247127	1008	2	Possell.—Take	Possell.—Take	NNP
nyp.33433082247127	1008	3	a	a	DT
nyp.33433082247127	1008	4	small	small	JJ
nyp.33433082247127	1008	5	piece	piece	NN
nyp.33433082247127	1008	6	of	of	IN
nyp.33433082247127	1008	7	white	white	JJ
nyp.33433082247127	1008	8	bread	bread	NN
nyp.33433082247127	1008	9	,	,	,
nyp.33433082247127	1008	10	put	put	VBD
nyp.33433082247127	1008	11	it	-PRON-	PRP
nyp.33433082247127	1008	12	into	into	IN
nyp.33433082247127	1008	13	a	a	DT
nyp.33433082247127	1008	14	pint	pint	NN
nyp.33433082247127	1008	15	of	of	IN
nyp.33433082247127	1008	16	milk	milk	NN
nyp.33433082247127	1008	17	and	and	CC
nyp.33433082247127	1008	18	set	set	VBD
nyp.33433082247127	1008	19	it	-PRON-	PRP
nyp.33433082247127	1008	20	over	over	IN
nyp.33433082247127	1008	21	the	the	DT
nyp.33433082247127	1008	22	fire	fire	NN
nyp.33433082247127	1008	23	;	;	:
nyp.33433082247127	1008	24	grate	grate	VB
nyp.33433082247127	1008	25	some	some	DT
nyp.33433082247127	1008	26	nut-	nut-	XX
nyp.33433082247127	1008	27	meg	meg	NN
nyp.33433082247127	1008	28	and	and	CC
nyp.33433082247127	1008	29	sugar	sugar	NN
nyp.33433082247127	1008	30	into	into	IN
nyp.33433082247127	1008	31	a	a	DT
nyp.33433082247127	1008	32	pint	pint	NN
nyp.33433082247127	1008	33	of	of	IN
nyp.33433082247127	1008	34	ale	ale	NN
nyp.33433082247127	1008	35	,	,	,
nyp.33433082247127	1008	36	warm	warm	VB
nyp.33433082247127	1008	37	it	-PRON-	PRP
nyp.33433082247127	1008	38	and	and	CC
nyp.33433082247127	1008	39	when	when	WRB
nyp.33433082247127	1008	40	the	the	DT
nyp.33433082247127	1008	41	milk	milk	NN
nyp.33433082247127	1008	42	boils	boil	VBZ
nyp.33433082247127	1008	43	pour	pour	VBP
nyp.33433082247127	1008	44	it	-PRON-	PRP
nyp.33433082247127	1008	45	upon	upon	IN
nyp.33433082247127	1008	46	the	the	DT
nyp.33433082247127	1008	47	ale	ale	NN
nyp.33433082247127	1008	48	.	.	.
nyp.33433082247127	1009	1	Let	let	VB
nyp.33433082247127	1009	2	it	-PRON-	PRP
nyp.33433082247127	1009	3	stand	stand	VB
nyp.33433082247127	1009	4	a	a	DT
nyp.33433082247127	1009	5	few	few	JJ
nyp.33433082247127	1009	6	moments	moment	NNS
nyp.33433082247127	1009	7	to	to	TO
nyp.33433082247127	1009	8	clear	clear	VB
nyp.33433082247127	1009	9	.	.	.
nyp.33433082247127	1010	1	Welsh	Welsh	NNP
nyp.33433082247127	1010	2	Rabbit.—Cheese	rabbit.—cheese	RB
nyp.33433082247127	1010	3	cut	cut	VBD
nyp.33433082247127	1010	4	in	in	IN
nyp.33433082247127	1010	5	long	long	JJ
nyp.33433082247127	1010	6	narrow	narrow	JJ
nyp.33433082247127	1010	7	strips	strip	NNS
nyp.33433082247127	1010	8	laid	lay	VBN
nyp.33433082247127	1010	9	in	in	RP
nyp.33433082247127	1010	10	melted	melt	VBN
nyp.33433082247127	1010	11	butter	butter	NN
nyp.33433082247127	1010	12	,	,	,
nyp.33433082247127	1010	13	the	the	DT
nyp.33433082247127	1010	14	yolk	yolk	NN
nyp.33433082247127	1010	15	of	of	IN
nyp.33433082247127	1010	16	one	one	CD
nyp.33433082247127	1010	17	egg	egg	NN
nyp.33433082247127	1010	18	and	and	CC
nyp.33433082247127	1010	19	half	half	PDT
nyp.33433082247127	1010	20	a	a	DT
nyp.33433082247127	1010	21	glass	glass	NN
nyp.33433082247127	1010	22	of	of	IN
nyp.33433082247127	1010	23	ma-	ma-	FW
nyp.33433082247127	1010	24	deria	deria	NNP
nyp.33433082247127	1010	25	,	,	,
nyp.33433082247127	1010	26	and	and	CC
nyp.33433082247127	1010	27	the	the	DT
nyp.33433082247127	1010	28	same	same	JJ
nyp.33433082247127	1010	29	of	of	IN
nyp.33433082247127	1010	30	beer	beer	NN
nyp.33433082247127	1010	31	,	,	,
nyp.33433082247127	1010	32	poured	pour	VBN
nyp.33433082247127	1010	33	over	over	RP
nyp.33433082247127	1010	34	or	or	CC
nyp.33433082247127	1010	35	fried	fry	VBN
nyp.33433082247127	1010	36	in	in	IN
nyp.33433082247127	1010	37	melted	melt	VBN
nyp.33433082247127	1010	38	butter	butter	NN
nyp.33433082247127	1010	39	and	and	CC
nyp.33433082247127	1010	40	covered	cover	VBN
nyp.33433082247127	1010	41	with	with	IN
nyp.33433082247127	1010	42	mixed	mixed	JJ
nyp.33433082247127	1010	43	mustard	mustard	NN
nyp.33433082247127	1010	44	.	.	.
nyp.33433082247127	1011	1	Scotch	Scotch	NNP
nyp.33433082247127	1011	2	Marmalade.—To	Marmalade.—To	NNP
nyp.33433082247127	1011	3	a	a	DT
nyp.33433082247127	1011	4	dish	dish	NN
nyp.33433082247127	1011	5	of	of	IN
nyp.33433082247127	1011	6	strained	strained	JJ
nyp.33433082247127	1011	7	honey	honey	NN
nyp.33433082247127	1011	8	add	add	VB
nyp.33433082247127	1011	9	a	a	DT
nyp.33433082247127	1011	10	sufficiency	sufficiency	NN
nyp.33433082247127	1011	11	of	of	IN
nyp.33433082247127	1011	12	orange	orange	JJ
nyp.33433082247127	1011	13	juice	juice	NN
nyp.33433082247127	1011	14	—	—	:
nyp.33433082247127	1011	15	passed	pass	VBN
nyp.33433082247127	1011	16	through	through	IN
nyp.33433082247127	1011	17	a	a	DT
nyp.33433082247127	1011	18	strainer	strainer	NN
nyp.33433082247127	1011	19	to	to	TO
nyp.33433082247127	1011	20	give	give	VB
nyp.33433082247127	1011	21	it	-PRON-	PRP
nyp.33433082247127	1011	22	a	a	DT
nyp.33433082247127	1011	23	fine	fine	JJ
nyp.33433082247127	1011	24	orange	orange	NN
nyp.33433082247127	1011	25	flavor	flavor	NN
nyp.33433082247127	1011	26	.	.	.
nyp.33433082247127	1012	1	Mix	mix	VB
nyp.33433082247127	1012	2	it	-PRON-	PRP
nyp.33433082247127	1012	3	well	well	RB
nyp.33433082247127	1012	4	.	.	.
nyp.33433082247127	1013	1	It	-PRON-	PRP
nyp.33433082247127	1013	2	is	be	VBZ
nyp.33433082247127	1013	3	delicious	delicious	JJ
nyp.33433082247127	1013	4	.	.	.
nyp.33433082247127	1014	1	CJiesnut	cjiesnut	JJ
nyp.33433082247127	1014	2	Pudding.—Half	pudding.—half	CD
nyp.33433082247127	1014	3	a	a	DT
nyp.33433082247127	1014	4	pound	pound	NN
nyp.33433082247127	1014	5	of	of	IN
nyp.33433082247127	1014	6	pounded	pound	VBN
nyp.33433082247127	1014	7	chesnuts	chesnut	NNS
nyp.33433082247127	1014	8	,	,	,
nyp.33433082247127	1014	9	two	two	CD
nyp.33433082247127	1014	10	crackers	cracker	NNS
nyp.33433082247127	1014	11	,	,	,
nyp.33433082247127	1014	12	six	six	CD
nyp.33433082247127	1014	13	eggs	egg	NNS
nyp.33433082247127	1014	14	,	,	,
nyp.33433082247127	1014	15	half	half	PDT
nyp.33433082247127	1014	16	a	a	DT
nyp.33433082247127	1014	17	pound	pound	NN
nyp.33433082247127	1014	18	of	of	IN
nyp.33433082247127	1014	19	sugar	sugar	NN
nyp.33433082247127	1014	20	,	,	,
nyp.33433082247127	1014	21	half	half	PDT
nyp.33433082247127	1014	22	a	a	DT
nyp.33433082247127	1014	23	pound	pound	NN
nyp.33433082247127	1014	24	of	of	IN
nyp.33433082247127	1014	25	butter	butter	NN
nyp.33433082247127	1014	26	,	,	,
nyp.33433082247127	1014	27	a	a	DT
nyp.33433082247127	1014	28	little	little	JJ
nyp.33433082247127	1014	29	nutmeg	nutmeg	NN
nyp.33433082247127	1014	30	,	,	,
nyp.33433082247127	1014	31	half	half	PDT
nyp.33433082247127	1014	32	a	a	DT
nyp.33433082247127	1014	33	glass	glass	NN
nyp.33433082247127	1014	34	of	of	IN
nyp.33433082247127	1014	35	rosewater	rosewater	NN
nyp.33433082247127	1014	36	,	,	,
nyp.33433082247127	1014	37	do	do	VBP
nyp.33433082247127	1014	38	.	.	.
nyp.33433082247127	1015	1	of	of	IN
nyp.33433082247127	1015	2	wine	wine	NN
nyp.33433082247127	1015	3	and	and	CC
nyp.33433082247127	1015	4	one	one	CD
nyp.33433082247127	1015	5	tumbler	tumbler	NN
nyp.33433082247127	1015	6	of	of	IN
nyp.33433082247127	1015	7	milk	milk	NN
nyp.33433082247127	1015	8	.	.	.
nyp.33433082247127	1016	1	This	this	DT
nyp.33433082247127	1016	2	mixture	mixture	NN
nyp.33433082247127	1016	3	bake	bake	VBP
nyp.33433082247127	1016	4	in	in	IN
nyp.33433082247127	1016	5	a	a	DT
nyp.33433082247127	1016	6	rich	rich	JJ
nyp.33433082247127	1016	7	paste	paste	NN
nyp.33433082247127	1016	8	crust	crust	NN
nyp.33433082247127	1016	9	.	.	.
nyp.33433082247127	1017	1	Eat	eat	VB
nyp.33433082247127	1017	2	cold	cold	JJ
nyp.33433082247127	1017	3	.	.	.
nyp.33433082247127	1018	1	Butter	butter	NN
nyp.33433082247127	1018	2	-	-	HYPH
nyp.33433082247127	1018	3	milk	milk	NN
nyp.33433082247127	1018	4	Pop.—Take	Pop.—Take	NNP
nyp.33433082247127	1018	5	one	one	CD
nyp.33433082247127	1018	6	quart	quart	NN
nyp.33433082247127	1018	7	of	of	IN
nyp.33433082247127	1018	8	butter	butter	NN
nyp.33433082247127	1018	9	-	-	HYPH
nyp.33433082247127	1018	10	milk	milk	NN
nyp.33433082247127	1018	11	and	and	CC
nyp.33433082247127	1018	12	on	on	IN
nyp.33433082247127	1018	13	«	«	``
nyp.33433082247127	1018	14	pint	pint	NN
nyp.33433082247127	1018	15	of	of	IN
nyp.33433082247127	1018	16	cold	cold	JJ
nyp.33433082247127	1018	17	water	water	NN
nyp.33433082247127	1018	18	,	,	,
nyp.33433082247127	1018	19	stir	stir	VB
nyp.33433082247127	1018	20	them	-PRON-	PRP
nyp.33433082247127	1018	21	until	until	IN
nyp.33433082247127	1018	22	boiling	boiling	NN
nyp.33433082247127	1018	23	;	;	:
nyp.33433082247127	1018	24	then	then	RB
nyp.33433082247127	1018	25	stir	stir	VB
nyp.33433082247127	1018	26	in	in	IN
nyp.33433082247127	1018	27	onu	onu	NNP
nyp.33433082247127	1018	28	AND	and	CC
nyp.33433082247127	1018	29	YOUNG	young	JJ
nyp.33433082247127	1018	30	WOMAN	woman	NN
nyp.33433082247127	1018	31	'S	's	POS
nyp.33433082247127	1018	32	FEIEND	FEIEND	NNP
nyp.33433082247127	1018	33	.	.	.
nyp.33433082247127	1019	1	tablespoonful	tablespoonful	NN
nyp.33433082247127	1019	2	of	of	IN
nyp.33433082247127	1019	3	Indian	indian	JJ
nyp.33433082247127	1019	4	meal	meal	NN
nyp.33433082247127	1019	5	,	,	,
nyp.33433082247127	1019	6	first	first	RB
nyp.33433082247127	1019	7	wet	wet	JJ
nyp.33433082247127	1019	8	in	in	IN
nyp.33433082247127	1019	9	cold	cold	JJ
nyp.33433082247127	1019	10	water	water	NN
nyp.33433082247127	1019	11	,	,	,
nyp.33433082247127	1019	12	so	so	IN
nyp.33433082247127	1019	13	as	as	IN
nyp.33433082247127	1019	14	not	not	RB
nyp.33433082247127	1019	15	to	to	TO
nyp.33433082247127	1019	16	be	be	VB
nyp.33433082247127	1019	17	lumpy	lumpy	JJ
nyp.33433082247127	1019	18	;	;	:
nyp.33433082247127	1019	19	add	add	VB
nyp.33433082247127	1019	20	a	a	DT
nyp.33433082247127	1019	21	little	little	JJ
nyp.33433082247127	1019	22	salt	salt	NN
nyp.33433082247127	1019	23	.	.	.
nyp.33433082247127	1020	1	Mulled	mull	VBN
nyp.33433082247127	1020	2	Buttermilk.—Boil	Buttermilk.—Boil	NNP
nyp.33433082247127	1020	3	one	one	CD
nyp.33433082247127	1020	4	quart	quart	NN
nyp.33433082247127	1020	5	of	of	IN
nyp.33433082247127	1020	6	buttermilk	buttermilk	NN
nyp.33433082247127	1020	7	stirring	stir	VBG
nyp.33433082247127	1020	8	it	-PRON-	PRP
nyp.33433082247127	1020	9	steadily	steadily	RB
nyp.33433082247127	1020	10	,	,	,
nyp.33433082247127	1020	11	have	have	VBP
nyp.33433082247127	1020	12	two	two	CD
nyp.33433082247127	1020	13	eggs	egg	NNS
nyp.33433082247127	1020	14	well	well	RB
nyp.33433082247127	1020	15	beaten	beat	VBN
nyp.33433082247127	1020	16	with	with	IN
nyp.33433082247127	1020	17	one	one	CD
nyp.33433082247127	1020	18	tablespoonful	tablespoonful	NN
nyp.33433082247127	1020	19	of	of	IN
nyp.33433082247127	1020	20	sugar	sugar	NN
nyp.33433082247127	1020	21	;	;	:
nyp.33433082247127	1020	22	as	as	RB
nyp.33433082247127	1020	23	soon	soon	RB
nyp.33433082247127	1020	24	as	as	IN
nyp.33433082247127	1020	25	it	-PRON-	PRP
nyp.33433082247127	1020	26	boils	boil	VBZ
nyp.33433082247127	1020	27	stir	stir	VBP
nyp.33433082247127	1020	28	these	these	DT
nyp.33433082247127	1020	29	in	in	RP
nyp.33433082247127	1020	30	;	;	:
nyp.33433082247127	1020	31	you	-PRON-	PRP
nyp.33433082247127	1020	32	may	may	MD
nyp.33433082247127	1020	33	add	add	VB
nyp.33433082247127	1020	34	a	a	DT
nyp.33433082247127	1020	35	rolled	roll	VBN
nyp.33433082247127	1020	36	cracker	cracker	NN
nyp.33433082247127	1020	37	and	and	CC
nyp.33433082247127	1020	38	nutmeg	nutmeg	NN
nyp.33433082247127	1020	39	.	.	.
nyp.33433082247127	1021	1	Water	water	NN
nyp.33433082247127	1021	2	Gruel.—Put	Gruel.—Put	,
nyp.33433082247127	1021	3	over	over	RB
nyp.33433082247127	1021	4	in	in	IN
nyp.33433082247127	1021	5	a	a	DT
nyp.33433082247127	1021	6	skillet	skillet	NN
nyp.33433082247127	1021	7	one	one	CD
nyp.33433082247127	1021	8	quart	quart	NN
nyp.33433082247127	1021	9	of	of	IN
nyp.33433082247127	1021	10	water	water	NN
nyp.33433082247127	1021	11	,	,	,
nyp.33433082247127	1021	12	when	when	WRB
nyp.33433082247127	1021	13	it	-PRON-	PRP
nyp.33433082247127	1021	14	boils	boil	VBZ
nyp.33433082247127	1021	15	have	have	VBP
nyp.33433082247127	1021	16	ready	ready	JJ
nyp.33433082247127	1021	17	one	one	CD
nyp.33433082247127	1021	18	tablespoonful	tablespoonful	NN
nyp.33433082247127	1021	19	of	of	IN
nyp.33433082247127	1021	20	Indian	indian	JJ
nyp.33433082247127	1021	21	meal	meal	NN
nyp.33433082247127	1021	22	wet	wet	JJ
nyp.33433082247127	1021	23	in	in	IN
nyp.33433082247127	1021	24	cold	cold	JJ
nyp.33433082247127	1021	25	water	water	NN
nyp.33433082247127	1021	26	;	;	:
nyp.33433082247127	1021	27	put	put	VB
nyp.33433082247127	1021	28	it	-PRON-	PRP
nyp.33433082247127	1021	29	in	in	RP
nyp.33433082247127	1021	30	and	and	CC
nyp.33433082247127	1021	31	stir	stir	VB
nyp.33433082247127	1021	32	it	-PRON-	PRP
nyp.33433082247127	1021	33	steadily	steadily	RB
nyp.33433082247127	1021	34	until	until	IN
nyp.33433082247127	1021	35	clear	clear	JJ
nyp.33433082247127	1021	36	;	;	:
nyp.33433082247127	1021	37	add	add	VB
nyp.33433082247127	1021	38	a	a	DT
nyp.33433082247127	1021	39	little	little	JJ
nyp.33433082247127	1021	40	salt	salt	NN
nyp.33433082247127	1021	41	.	.	.
nyp.33433082247127	1022	1	Beef	Beef	NNP
nyp.33433082247127	1022	2	Tea.—Beef	Tea.—Beef	NNP
nyp.33433082247127	1022	3	tea	tea	NN
nyp.33433082247127	1022	4	for	for	IN
nyp.33433082247127	1022	5	the	the	DT
nyp.33433082247127	1022	6	sick	sick	JJ
nyp.33433082247127	1022	7	,	,	,
nyp.33433082247127	1022	8	is	be	VBZ
nyp.33433082247127	1022	9	made	make	VBN
nyp.33433082247127	1022	10	by	by	IN
nyp.33433082247127	1022	11	broiling	broil	VBG
nyp.33433082247127	1022	12	a	a	DT
nyp.33433082247127	1022	13	tender	tender	NN
nyp.33433082247127	1022	14	steak	steak	NN
nyp.33433082247127	1022	15	nicely	nicely	RB
nyp.33433082247127	1022	16	seasoning	season	VBG
nyp.33433082247127	1022	17	it	-PRON-	PRP
nyp.33433082247127	1022	18	with	with	IN
nyp.33433082247127	1022	19	pepper	pepper	NN
nyp.33433082247127	1022	20	and	and	CC
nyp.33433082247127	1022	21	salt	salt	NN
nyp.33433082247127	1022	22	,	,	,
nyp.33433082247127	1022	23	cutting	cut	VBG
nyp.33433082247127	1022	24	it	-PRON-	PRP
nyp.33433082247127	1022	25	up	up	RP
nyp.33433082247127	1022	26	and	and	CC
nyp.33433082247127	1022	27	pouring	pour	VBG
nyp.33433082247127	1022	28	water	water	NN
nyp.33433082247127	1022	29	over	over	IN
nyp.33433082247127	1022	30	it	-PRON-	PRP
nyp.33433082247127	1022	31	,	,	,
nyp.33433082247127	1022	32	not	not	RB
nyp.33433082247127	1022	33	quite	quite	RB
nyp.33433082247127	1022	34	boiling	boiling	NN
nyp.33433082247127	1022	35	.	.	.
nyp.33433082247127	1023	1	Put	put	VB
nyp.33433082247127	1023	2	in	in	RP
nyp.33433082247127	1023	3	a	a	DT
nyp.33433082247127	1023	4	little	little	JJ
nyp.33433082247127	1023	5	water	water	NN
nyp.33433082247127	1023	6	at	at	IN
nyp.33433082247127	1023	7	a	a	DT
nyp.33433082247127	1023	8	time	time	NN
nyp.33433082247127	1023	9	and	and	CC
nyp.33433082247127	1023	10	let	let	VB
nyp.33433082247127	1023	11	it	-PRON-	PRP
nyp.33433082247127	1023	12	stand	stand	VB
nyp.33433082247127	1023	13	to	to	TO
nyp.33433082247127	1023	14	soak	soak	VB
nyp.33433082247127	1023	15	the	the	DT
nyp.33433082247127	1023	16	goodness	goodness	NN
nyp.33433082247127	1023	17	out	out	RP
nyp.33433082247127	1023	18	.	.	.
nyp.33433082247127	1024	1	Light	light	NN
nyp.33433082247127	1024	2	Dumplings.—Mix	dumplings.—mix	VB
nyp.33433082247127	1024	3	together	together	RB
nyp.33433082247127	1024	4	as	as	RB
nyp.33433082247127	1024	5	much	much	JJ
nyp.33433082247127	1024	6	grated	grate	VBN
nyp.33433082247127	1024	7	bread	bread	NN
nyp.33433082247127	1024	8	,	,	,
nyp.33433082247127	1024	9	butter	butter	NN
nyp.33433082247127	1024	10	and	and	CC
nyp.33433082247127	1024	11	beaten	beat	VBN
nyp.33433082247127	1024	12	eggs	egg	NNS
nyp.33433082247127	1024	13	as	as	IN
nyp.33433082247127	1024	14	will	will	MD
nyp.33433082247127	1024	15	make	make	VB
nyp.33433082247127	1024	16	a	a	DT
nyp.33433082247127	1024	17	stiff	stiff	JJ
nyp.33433082247127	1024	18	dough	dough	NN
nyp.33433082247127	1024	19	.	.	.
nyp.33433082247127	1025	1	Make	make	VB
nyp.33433082247127	1025	2	the	the	DT
nyp.33433082247127	1025	3	mixture	mixture	NN
nyp.33433082247127	1025	4	into	into	IN
nyp.33433082247127	1025	5	round	round	JJ
nyp.33433082247127	1025	6	dumplings	dumpling	NNS
nyp.33433082247127	1025	7	with	with	IN
nyp.33433082247127	1025	8	your	-PRON-	PRP$
nyp.33433082247127	1025	9	hands	hand	NNS
nyp.33433082247127	1025	10	,	,	,
nyp.33433082247127	1025	11	well	well	RB
nyp.33433082247127	1025	12	floured	floured	JJ
nyp.33433082247127	1025	13	and	and	CC
nyp.33433082247127	1025	14	season	season	NN
nyp.33433082247127	1025	15	with	with	IN
nyp.33433082247127	1025	16	powdered	powder	VBN
nyp.33433082247127	1025	17	cinnamon	cinnamon	NN
nyp.33433082247127	1025	18	.	.	.
nyp.33433082247127	1026	1	Tie	tie	VB
nyp.33433082247127	1026	2	up	up	RP
nyp.33433082247127	1026	3	each	each	DT
nyp.33433082247127	1026	4	in	in	IN
nyp.33433082247127	1026	5	a	a	DT
nyp.33433082247127	1026	6	separate	separate	JJ
nyp.33433082247127	1026	7	cloth	cloth	NN
nyp.33433082247127	1026	8	;	;	:
nyp.33433082247127	1026	9	boil	boil	VB
nyp.33433082247127	1026	10	them	-PRON-	PRP
nyp.33433082247127	1026	11	about	about	RB
nyp.33433082247127	1026	12	fifteen	fifteen	CD
nyp.33433082247127	1026	13	minutes	minute	NNS
nyp.33433082247127	1026	14	.	.	.
nyp.33433082247127	1027	1	Eat	eat	VB
nyp.33433082247127	1027	2	them	-PRON-	PRP
nyp.33433082247127	1027	3	with	with	IN
nyp.33433082247127	1027	4	molasses	molasse	NNS
nyp.33433082247127	1027	5	and	and	CC
nyp.33433082247127	1027	6	butter	butter	NN
nyp.33433082247127	1027	7	,	,	,
nyp.33433082247127	1027	8	or	or	CC
nyp.33433082247127	1027	9	sweet	sweet	JJ
nyp.33433082247127	1027	10	sauce	sauce	NN
nyp.33433082247127	1027	11	.	.	.
nyp.33433082247127	1028	1	-	-	:
nyp.33433082247127	1028	2	Pine	Pine	NNP
nyp.33433082247127	1028	3	Apple	Apple	NNP
nyp.33433082247127	1028	4	Ice	Ice	NNP
nyp.33433082247127	1028	5	Cream.—To	cream.—to	IN
nyp.33433082247127	1028	6	each	each	DT
nyp.33433082247127	1028	7	pine	pine	JJ
nyp.33433082247127	1028	8	apple	apple	NN
nyp.33433082247127	1028	9	,	,	,
nyp.33433082247127	1028	10	allow	allow	VB
nyp.33433082247127	1028	11	a	a	DT
nyp.33433082247127	1028	12	quart	quart	NN
nyp.33433082247127	1028	13	of	of	IN
nyp.33433082247127	1028	14	cream	cream	NN
nyp.33433082247127	1028	15	,	,	,
nyp.33433082247127	1028	16	and	and	CC
nyp.33433082247127	1028	17	one	one	CD
nyp.33433082247127	1028	18	pound	pound	NN
nyp.33433082247127	1028	19	of	of	IN
nyp.33433082247127	1028	20	sugar	sugar	NN
nyp.33433082247127	1028	21	.	.	.
nyp.33433082247127	1029	1	Pare	pare	VB
nyp.33433082247127	1029	2	the	the	DT
nyp.33433082247127	1029	3	apple	apple	NN
nyp.33433082247127	1029	4	,	,	,
nyp.33433082247127	1029	5	cut	cut	VBD
nyp.33433082247127	1029	6	it	-PRON-	PRP
nyp.33433082247127	1029	7	thin	thin	JJ
nyp.33433082247127	1029	8	,	,	,
nyp.33433082247127	1029	9	mince	mince	VB
nyp.33433082247127	1029	10	it	-PRON-	PRP
nyp.33433082247127	1029	11	small	small	JJ
nyp.33433082247127	1029	12	;	;	:
nyp.33433082247127	1029	13	lay	lie	VBD
nyp.33433082247127	1029	14	it	-PRON-	PRP
nyp.33433082247127	1029	15	in	in	IN
nyp.33433082247127	1029	16	a	a	DT
nyp.33433082247127	1029	17	deep	deep	JJ
nyp.33433082247127	1029	18	dish	dish	NN
nyp.33433082247127	1029	19	and	and	CC
nyp.33433082247127	1029	20	strew	strew	VB
nyp.33433082247127	1029	21	the	the	DT
nyp.33433082247127	1029	22	sugar	sugar	NN
nyp.33433082247127	1029	23	among	among	IN
nyp.33433082247127	1029	24	it	-PRON-	PRP
nyp.33433082247127	1029	25	.	.	.
nyp.33433082247127	1030	1	Cover	cover	VB
nyp.33433082247127	1030	2	the	the	DT
nyp.33433082247127	1030	3	dish	dish	NN
nyp.33433082247127	1030	4	and	and	CC
nyp.33433082247127	1030	5	leave	leave	VB
nyp.33433082247127	1030	6	them	-PRON-	PRP
nyp.33433082247127	1030	7	for	for	IN
nyp.33433082247127	1030	8	two	two	CD
nyp.33433082247127	1030	9	hours	hour	NNS
nyp.33433082247127	1030	10	.	.	.
nyp.33433082247127	1031	1	Then	then	RB
nyp.33433082247127	1031	2	strain	strain	VB
nyp.33433082247127	1031	3	it	-PRON-	PRP
nyp.33433082247127	1031	4	through	through	IN
nyp.33433082247127	1031	5	the	the	DT
nyp.33433082247127	1031	6	sieve	sieve	NN
nyp.33433082247127	1031	7	washing	washing	NN
nyp.33433082247127	1031	8	and	and	CC
nyp.33433082247127	1031	9	press-	press-	NN
nyp.33433082247127	1031	10	AKD	akd	NN
nyp.33433082247127	1031	11	YOUNG	young	JJ
nyp.33433082247127	1031	12	WOMAIl	WOMAIl	NNS
nyp.33433082247127	1031	13	's	's	POS
nyp.33433082247127	1031	14	FEIKND	FEIKND	NNP
nyp.33433082247127	1031	15	.	.	.
nyp.33433082247127	1032	1	97	97	CD
nyp.33433082247127	1032	2	Mince	Mince	NNP
nyp.33433082247127	1032	3	Pies	Pies	NNPS
nyp.33433082247127	1032	4	Royal.—Half	Royal.—Half	NNP
nyp.33433082247127	1032	5	a	a	DT
nyp.33433082247127	1032	6	pound	pound	NN
nyp.33433082247127	1032	7	of	of	IN
nyp.33433082247127	1032	8	chopped	chop	VBN
nyp.33433082247127	1032	9	tongue	tongue	NN
nyp.33433082247127	1032	10	,	,	,
nyp.33433082247127	1032	11	two	two	CD
nyp.33433082247127	1032	12	oz	oz	NN
nyp.33433082247127	1032	13	.	.	.
nyp.33433082247127	1033	1	powdered	powder	VBN
nyp.33433082247127	1033	2	sugar	sugar	NN
nyp.33433082247127	1033	3	,	,	,
nyp.33433082247127	1033	4	the	the	DT
nyp.33433082247127	1033	5	grated	grate	VBN
nyp.33433082247127	1033	6	rind	rind	NN
nyp.33433082247127	1033	7	and	and	CC
nyp.33433082247127	1033	8	the	the	DT
nyp.33433082247127	1033	9	juice	juice	NN
nyp.33433082247127	1033	10	of	of	IN
nyp.33433082247127	1033	11	one	one	CD
nyp.33433082247127	1033	12	lemon	lemon	NN
nyp.33433082247127	1033	13	,	,	,
nyp.33433082247127	1033	14	an	an	DT
nyp.33433082247127	1033	15	oz	oz	NN
nyp.33433082247127	1033	16	.	.	.
nyp.33433082247127	1034	1	of	of	IN
nyp.33433082247127	1034	2	melted	melt	VBN
nyp.33433082247127	1034	3	butter	butter	NN
nyp.33433082247127	1034	4	,	,	,
nyp.33433082247127	1034	5	the	the	DT
nyp.33433082247127	1034	6	raw	raw	JJ
nyp.33433082247127	1034	7	yolks	yolk	NNS
nyp.33433082247127	1034	8	of	of	IN
nyp.33433082247127	1034	9	four	four	CD
nyp.33433082247127	1034	10	eggs	egg	NNS
nyp.33433082247127	1034	11	,	,	,
nyp.33433082247127	1034	12	beat	beat	VBD
nyp.33433082247127	1034	13	them	-PRON-	PRP
nyp.33433082247127	1034	14	well	well	RB
nyp.33433082247127	1034	15	,	,	,
nyp.33433082247127	1034	16	fill	fill	VB
nyp.33433082247127	1034	17	your	-PRON-	PRP$
nyp.33433082247127	1034	18	patty	patty	NN
nyp.33433082247127	1034	19	pans	pan	NNS
nyp.33433082247127	1034	20	just	just	RB
nyp.33433082247127	1034	21	half	half	RB
nyp.33433082247127	1034	22	full	full	JJ
nyp.33433082247127	1034	23	;	;	:
nyp.33433082247127	1034	24	have	have	VB
nyp.33433082247127	1034	25	your	-PRON-	PRP$
nyp.33433082247127	1034	26	crust	crust	NN
nyp.33433082247127	1034	27	very	very	RB
nyp.33433082247127	1034	28	nice	nice	JJ
nyp.33433082247127	1034	29	,	,	,
nyp.33433082247127	1034	30	and	and	CC
nyp.33433082247127	1034	31	when	when	WRB
nyp.33433082247127	1034	32	about	about	IN
nyp.33433082247127	1034	33	half	half	PDT
nyp.33433082247127	1034	34	done	do	VBN
nyp.33433082247127	1034	35	have	have	VBP
nyp.33433082247127	1034	36	ready	ready	JJ
nyp.33433082247127	1034	37	the	the	DT
nyp.33433082247127	1034	38	whites	white	NNS
nyp.33433082247127	1034	39	,	,	,
nyp.33433082247127	1034	40	beaten	beat	VBN
nyp.33433082247127	1034	41	to	to	IN
nyp.33433082247127	1034	42	a	a	DT
nyp.33433082247127	1034	43	stiff	stiff	JJ
nyp.33433082247127	1034	44	froth	froth	NN
nyp.33433082247127	1034	45	and	and	CC
nyp.33433082247127	1034	46	mix	mix	VB
nyp.33433082247127	1034	47	quickly	quickly	RB
nyp.33433082247127	1034	48	with	with	IN
nyp.33433082247127	1034	49	four	four	CD
nyp.33433082247127	1034	50	heaped	heaped	NN
nyp.33433082247127	1034	51	table	table	NN
nyp.33433082247127	1034	52	spoonsful	spoonsful	NN
nyp.33433082247127	1034	53	of	of	IN
nyp.33433082247127	1034	54	powdered	powdered	JJ
nyp.33433082247127	1034	55	sugar	sugar	NN
nyp.33433082247127	1034	56	which	which	WDT
nyp.33433082247127	1034	57	lay	lie	VBD
nyp.33433082247127	1034	58	on	on	IN
nyp.33433082247127	1034	59	the	the	DT
nyp.33433082247127	1034	60	tops	top	NNS
nyp.33433082247127	1034	61	,	,	,
nyp.33433082247127	1034	62	and	and	CC
nyp.33433082247127	1034	63	set	set	VBD
nyp.33433082247127	1034	64	them	-PRON-	PRP
nyp.33433082247127	1034	65	in	in	IN
nyp.33433082247127	1034	66	the	the	DT
nyp.33433082247127	1034	67	oven	oven	NN
nyp.33433082247127	1034	68	again	again	RB
nyp.33433082247127	1034	69	and	and	CC
nyp.33433082247127	1034	70	bake	bake	VB
nyp.33433082247127	1034	71	them	-PRON-	PRP
nyp.33433082247127	1034	72	to	to	IN
nyp.33433082247127	1034	73	a	a	DT
nyp.33433082247127	1034	74	light	light	JJ
nyp.33433082247127	1034	75	brown	brown	NN
nyp.33433082247127	1034	76	.	.	.
nyp.33433082247127	1035	1	Gooseberry	Gooseberry	NNP
nyp.33433082247127	1035	2	Custard.—Clear	Custard.—Clear	NNP
nyp.33433082247127	1035	3	two	two	CD
nyp.33433082247127	1035	4	quarts	quart	NNS
nyp.33433082247127	1035	5	of	of	IN
nyp.33433082247127	1035	6	the	the	DT
nyp.33433082247127	1035	7	berries	berry	NNS
nyp.33433082247127	1035	8	.	.	.
nyp.33433082247127	1036	1	Stew	stew	VB
nyp.33433082247127	1036	2	them	-PRON-	PRP
nyp.33433082247127	1036	3	soft	soft	JJ
nyp.33433082247127	1036	4	in	in	IN
nyp.33433082247127	1036	5	a	a	DT
nyp.33433082247127	1036	6	very	very	RB
nyp.33433082247127	1036	7	little	little	JJ
nyp.33433082247127	1036	8	water	water	NN
nyp.33433082247127	1036	9	,	,	,
nyp.33433082247127	1036	10	press	press	VB
nyp.33433082247127	1036	11	them	-PRON-	PRP
nyp.33433082247127	1036	12	through	through	IN
nyp.33433082247127	1036	13	a	a	DT
nyp.33433082247127	1036	14	sieve	sieve	NN
nyp.33433082247127	1036	15	.	.	.
nyp.33433082247127	1037	1	A	a	DT
nyp.33433082247127	1037	2	small	small	JJ
nyp.33433082247127	1037	3	piece	piece	NN
nyp.33433082247127	1037	4	of	of	IN
nyp.33433082247127	1037	5	butter	butter	NN
nyp.33433082247127	1037	6	and	and	CC
nyp.33433082247127	1037	7	a	a	DT
nyp.33433082247127	1037	8	pound	pound	NN
nyp.33433082247127	1037	9	of	of	IN
nyp.33433082247127	1037	10	sugar	sugar	NN
nyp.33433082247127	1037	11	may	may	MD
nyp.33433082247127	1037	12	be	be	VB
nyp.33433082247127	1037	13	added	add	VBN
nyp.33433082247127	1037	14	.	.	.
nyp.33433082247127	1038	1	Beat	beat	VB
nyp.33433082247127	1038	2	six	six	CD
nyp.33433082247127	1038	3	eggs	egg	NNS
nyp.33433082247127	1038	4	very	very	RB
nyp.33433082247127	1038	5	light	light	JJ
nyp.33433082247127	1038	6	,	,	,
nyp.33433082247127	1038	7	simmer	simmer	VB
nyp.33433082247127	1038	8	the	the	DT
nyp.33433082247127	1038	9	berries	berry	NNS
nyp.33433082247127	1038	10	and	and	CC
nyp.33433082247127	1038	11	sugar	sugar	NN
nyp.33433082247127	1038	12	together	together	RB
nyp.33433082247127	1038	13	and	and	CC
nyp.33433082247127	1038	14	stir	stir	VB
nyp.33433082247127	1038	15	in	in	IN
nyp.33433082247127	1038	16	the	the	DT
nyp.33433082247127	1038	17	eggs	egg	NNS
nyp.33433082247127	1038	18	.	.	.
nyp.33433082247127	1039	1	When	when	WRB
nyp.33433082247127	1039	2	it	-PRON-	PRP
nyp.33433082247127	1039	3	boils	boil	VBZ
nyp.33433082247127	1039	4	take	take	VB
nyp.33433082247127	1039	5	it	-PRON-	PRP
nyp.33433082247127	1039	6	off	off	RP
nyp.33433082247127	1039	7	quickly	quickly	RB
nyp.33433082247127	1039	8	,	,	,
nyp.33433082247127	1039	9	stir	stir	VB
nyp.33433082247127	1039	10	it	-PRON-	PRP
nyp.33433082247127	1039	11	hard	hard	RB
nyp.33433082247127	1039	12	and	and	CC
nyp.33433082247127	1039	13	set	set	VBD
nyp.33433082247127	1039	14	it	-PRON-	PRP
nyp.33433082247127	1039	15	to	to	TO
nyp.33433082247127	1039	16	cool	cool	VB
nyp.33433082247127	1039	17	.	.	.
nyp.33433082247127	1040	1	Serve	serve	VB
nyp.33433082247127	1040	2	it	-PRON-	PRP
nyp.33433082247127	1040	3	up	up	RP
nyp.33433082247127	1040	4	cold	cold	JJ
nyp.33433082247127	1040	5	in	in	IN
nyp.33433082247127	1040	6	glasses	glass	NNS
nyp.33433082247127	1040	7	.	.	.
nyp.33433082247127	1041	1	Grate	grate	VB
nyp.33433082247127	1041	2	nutmeg	nutmeg	NN
nyp.33433082247127	1041	3	over	over	IN
nyp.33433082247127	1041	4	the	the	DT
nyp.33433082247127	1041	5	top	top	NN
nyp.33433082247127	1041	6	.	.	.
nyp.33433082247127	1042	1	Matrimony	Matrimony	NNP
nyp.33433082247127	1042	2	Pie.—When	Pie.—When	NNP
nyp.33433082247127	1042	3	nothing	nothing	NN
nyp.33433082247127	1042	4	else	else	RB
nyp.33433082247127	1042	5	ean	ean	NNP
nyp.33433082247127	1042	6	be	be	VB
nyp.33433082247127	1042	7	procured	procure	VBN
nyp.33433082247127	1042	8	,	,	,
nyp.33433082247127	1042	9	lve	lve	NNP
nyp.33433082247127	1042	10	may	may	MD
nyp.33433082247127	1042	11	get	get	VB
nyp.33433082247127	1042	12	English	english	JJ
nyp.33433082247127	1042	13	currants	currant	NNS
nyp.33433082247127	1042	14	,	,	,
nyp.33433082247127	1042	15	look	look	VB
nyp.33433082247127	1042	16	them	-PRON-	PRP
nyp.33433082247127	1042	17	over	over	RP
nyp.33433082247127	1042	18	thoroughly	thoroughly	RB
nyp.33433082247127	1042	19	,	,	,
nyp.33433082247127	1042	20	for	for	IN
nyp.33433082247127	1042	21	they	-PRON-	PRP
nyp.33433082247127	1042	22	are	be	VBP
nyp.33433082247127	1042	23	full	full	JJ
nyp.33433082247127	1042	24	of	of	IN
nyp.33433082247127	1042	25	grit	grit	NN
nyp.33433082247127	1042	26	usually	usually	RB
nyp.33433082247127	1042	27	,	,	,
nyp.33433082247127	1042	28	stew	stew	VB
nyp.33433082247127	1042	29	them	-PRON-	PRP
nyp.33433082247127	1042	30	well	well	RB
nyp.33433082247127	1042	31	,	,	,
nyp.33433082247127	1042	32	season	season	NN
nyp.33433082247127	1042	33	with	with	IN
nyp.33433082247127	1042	34	nutmeg	nutmeg	NN
nyp.33433082247127	1042	35	and	and	CC
nyp.33433082247127	1042	36	sugar	sugar	NN
nyp.33433082247127	1042	37	and	and	CC
nyp.33433082247127	1042	38	bake	bake	VB
nyp.33433082247127	1042	39	between	between	IN
nyp.33433082247127	1042	40	crusts	crust	NNS
nyp.33433082247127	1042	41	.	.	.
nyp.33433082247127	1043	1	Have	have	VB
nyp.33433082247127	1043	2	your	-PRON-	PRP$
nyp.33433082247127	1043	3	crust	crust	NN
nyp.33433082247127	1043	4	nice	nice	JJ
nyp.33433082247127	1043	5	and	and	CC
nyp.33433082247127	1043	6	flaky	flaky	JJ
nyp.33433082247127	1043	7	,	,	,
nyp.33433082247127	1043	8	and	and	CC
nyp.33433082247127	1043	9	grate	grate	VB
nyp.33433082247127	1043	10	loaf	loaf	NN
nyp.33433082247127	1043	11	sugar	sugar	NN
nyp.33433082247127	1043	12	over	over	IN
nyp.33433082247127	1043	13	the	the	DT
nyp.33433082247127	1043	14	top	top	NN
nyp.33433082247127	1043	15	.	.	.
nyp.33433082247127	1044	1	Molasses	Molasses	NNP
nyp.33433082247127	1044	2	Pie.—Take	Pie.—Take	NNP
nyp.33433082247127	1044	3	one	one	CD
nyp.33433082247127	1044	4	cup	cup	NN
nyp.33433082247127	1044	5	of	of	IN
nyp.33433082247127	1044	6	molasses	molasse	NNS
nyp.33433082247127	1044	7	and	and	CC
nyp.33433082247127	1044	8	two	two	CD
nyp.33433082247127	1044	9	table-	table-	NN
nyp.33433082247127	1044	10	spoonsful	spoonsful	NN
nyp.33433082247127	1044	11	of	of	IN
nyp.33433082247127	1044	12	ginger	ginger	NN
nyp.33433082247127	1044	13	,	,	,
nyp.33433082247127	1044	14	one	one	CD
nyp.33433082247127	1044	15	tabelspoonful	tabelspoonful	NN
nyp.33433082247127	1044	16	of	of	IN
nyp.33433082247127	1044	17	flour	flour	NN
nyp.33433082247127	1044	18	,	,	,
nyp.33433082247127	1044	19	a	a	DT
nyp.33433082247127	1044	20	little	little	JJ
nyp.33433082247127	1044	21	nut-	nut-	NNS
nyp.33433082247127	1044	22	meg	meg	NN
nyp.33433082247127	1044	23	,	,	,
nyp.33433082247127	1044	24	bake	bake	VB
nyp.33433082247127	1044	25	between	between	IN
nyp.33433082247127	1044	26	two	two	CD
nyp.33433082247127	1044	27	crusts	crust	NNS
nyp.33433082247127	1044	28	.	.	.
nyp.33433082247127	1045	1	Clear	Clear	NNP
nyp.33433082247127	1045	2	Lemon	Lemon	NNP
nyp.33433082247127	1045	3	Pie.—Strip	Pie.—Strip	NNP
nyp.33433082247127	1045	4	the	the	DT
nyp.33433082247127	1045	5	peel	peel	NN
nyp.33433082247127	1045	6	from	from	IN
nyp.33433082247127	1045	7	the	the	DT
nyp.33433082247127	1045	8	lemon	lemon	NN
nyp.33433082247127	1045	9	,	,	,
nyp.33433082247127	1045	10	slice	slice	VB
nyp.33433082247127	1045	11	it	-PRON-	PRP
nyp.33433082247127	1045	12	very	very	RB
nyp.33433082247127	1045	13	thin	thin	JJ
nyp.33433082247127	1045	14	,	,	,
nyp.33433082247127	1045	15	divest	divest	VB
nyp.33433082247127	1045	16	it	-PRON-	PRP
nyp.33433082247127	1045	17	of	of	IN
nyp.33433082247127	1045	18	all	all	PDT
nyp.33433082247127	1045	19	the	the	DT
nyp.33433082247127	1045	20	seeds	seed	NNS
nyp.33433082247127	1045	21	,	,	,
nyp.33433082247127	1045	22	two	two	CD
nyp.33433082247127	1045	23	tea	tea	NN
nyp.33433082247127	1045	24	cups	cup	NNS
nyp.33433082247127	1045	25	of	of	IN
nyp.33433082247127	1045	26	loaf	loaf	NN
nyp.33433082247127	1045	27	sugar	sugar	NN
nyp.33433082247127	1045	28	to	to	IN
nyp.33433082247127	1045	29	two	two	CD
nyp.33433082247127	1045	30	lemons	lemon	NNS
nyp.33433082247127	1045	31	,	,	,
nyp.33433082247127	1045	32	bake	bake	VB
nyp.33433082247127	1045	33	between	between	IN
nyp.33433082247127	1045	34	two	two	CD
nyp.33433082247127	1045	35	crusts	crust	NNS
nyp.33433082247127	1045	36	;	;	:
nyp.33433082247127	1045	37	very	very	RB
nyp.33433082247127	1045	38	rich	rich	JJ
nyp.33433082247127	1045	39	crust	crust	NN
nyp.33433082247127	1045	40	and	and	CC
nyp.33433082247127	1045	41	the	the	DT
nyp.33433082247127	1045	42	pie	pie	NN
nyp.33433082247127	1045	43	is	be	VBZ
nyp.33433082247127	1045	44	very	very	RB
nyp.33433082247127	1045	45	delicate	delicate	JJ
nyp.33433082247127	1045	46	.	.	.
nyp.33433082247127	1046	1	7	7	CD
nyp.33433082247127	1046	2	.	.	.
nyp.33433082247127	1047	1	93	93	CD
nyp.33433082247127	1047	2	THE	the	DT
nyp.33433082247127	1047	3	PRACTICAL	practical	JJ
nyp.33433082247127	1047	4	HOUSEKEEPER	HOUSEKEEPER	NNP
nyp.33433082247127	1047	5	,	,	,
nyp.33433082247127	1047	6	Cranberry	Cranberry	NNP
nyp.33433082247127	1047	7	and	and	CC
nyp.33433082247127	1047	8	Rice	Rice	NNP
nyp.33433082247127	1047	9	Jelly.—Boil	Jelly.—Boil	NNP
nyp.33433082247127	1047	10	and	and	CC
nyp.33433082247127	1047	11	press	press	VB
nyp.33433082247127	1047	12	the	the	DT
nyp.33433082247127	1047	13	fruit	fruit	NN
nyp.33433082247127	1047	14	,	,	,
nyp.33433082247127	1047	15	strain	strain	VB
nyp.33433082247127	1047	16	the	the	DT
nyp.33433082247127	1047	17	juice	juice	NN
nyp.33433082247127	1047	18	,	,	,
nyp.33433082247127	1047	19	and	and	CC
nyp.33433082247127	1047	20	by	by	IN
nyp.33433082247127	1047	21	degrees	degree	NNS
nyp.33433082247127	1047	22	mix	mix	VBP
nyp.33433082247127	1047	23	it	-PRON-	PRP
nyp.33433082247127	1047	24	with	with	IN
nyp.33433082247127	1047	25	as	as	RB
nyp.33433082247127	1047	26	much	much	JJ
nyp.33433082247127	1047	27	ground	ground	NN
nyp.33433082247127	1047	28	rico	rico	NNP
nyp.33433082247127	1047	29	as	as	IN
nyp.33433082247127	1047	30	will	will	NN
nyp.33433082247127	1047	31	,	,	,
nyp.33433082247127	1047	32	when	when	WRB
nyp.33433082247127	1047	33	boiled	boil	VBN
nyp.33433082247127	1047	34	,	,	,
nyp.33433082247127	1047	35	thicken	thicken	VB
nyp.33433082247127	1047	36	to	to	IN
nyp.33433082247127	1047	37	a	a	DT
nyp.33433082247127	1047	38	jelly	jelly	NN
nyp.33433082247127	1047	39	;	;	,
nyp.33433082247127	1047	40	boil	boil	VB
nyp.33433082247127	1047	41	it	-PRON-	PRP
nyp.33433082247127	1047	42	gently	gently	RB
nyp.33433082247127	1047	43	,	,	,
nyp.33433082247127	1047	44	stir-	stir-	NNS
nyp.33433082247127	1047	45	.	.	.
nyp.33433082247127	1048	1	ring	ring	VB
nyp.33433082247127	1048	2	it	-PRON-	PRP
nyp.33433082247127	1048	3	all	all	PDT
nyp.33433082247127	1048	4	the	the	DT
nyp.33433082247127	1048	5	time	time	NN
nyp.33433082247127	1048	6	and	and	CC
nyp.33433082247127	1048	7	sweeten	sweeten	VB
nyp.33433082247127	1048	8	to	to	IN
nyp.33433082247127	1048	9	your	-PRON-	PRP$
nyp.33433082247127	1048	10	taste	taste	NN
nyp.33433082247127	1048	11	;	;	:
nyp.33433082247127	1048	12	put	put	VB
nyp.33433082247127	1048	13	it	-PRON-	PRP
nyp.33433082247127	1048	14	into	into	IN
nyp.33433082247127	1048	15	jn	jn	NNP
nyp.33433082247127	1048	16	mould	mould	NNP
nyp.33433082247127	1048	17	and	and	CC
nyp.33433082247127	1048	18	serve	serve	VB
nyp.33433082247127	1048	19	with	with	IN
nyp.33433082247127	1048	20	sweetened	sweeten	VBN
nyp.33433082247127	1048	21	cream	cream	NN
nyp.33433082247127	1048	22	.	.	.
nyp.33433082247127	1049	1	Hominy.—Wash	Hominy.—Wash	NNP
nyp.33433082247127	1049	2	the	the	DT
nyp.33433082247127	1049	3	hominy	hominy	NN
nyp.33433082247127	1049	4	very	very	RB
nyp.33433082247127	1049	5	clean	clean	JJ
nyp.33433082247127	1049	6	through	through	IN
nyp.33433082247127	1049	7	four	four	CD
nyp.33433082247127	1049	8	waters	water	NNS
nyp.33433082247127	1049	9	,	,	,
nyp.33433082247127	1049	10	allow	allow	VB
nyp.33433082247127	1049	11	two	two	CD
nyp.33433082247127	1049	12	quarts	quart	NNS
nyp.33433082247127	1049	13	of	of	IN
nyp.33433082247127	1049	14	water	water	NN
nyp.33433082247127	1049	15	to	to	IN
nyp.33433082247127	1049	16	one	one	CD
nyp.33433082247127	1049	17	of	of	IN
nyp.33433082247127	1049	18	hominy	hominy	NN
nyp.33433082247127	1049	19	,	,	,
nyp.33433082247127	1049	20	boil	boil	VB
nyp.33433082247127	1049	21	very	very	RB
nyp.33433082247127	1049	22	slow	slow	JJ
nyp.33433082247127	1049	23	five	five	CD
nyp.33433082247127	1049	24	hours	hour	NNS
nyp.33433082247127	1049	25	.	.	.
nyp.33433082247127	1050	1	When	when	WRB
nyp.33433082247127	1050	2	done	do	VBN
nyp.33433082247127	1050	3	drain	drain	NN
nyp.33433082247127	1050	4	it	-PRON-	PRP
nyp.33433082247127	1050	5	through	through	IN
nyp.33433082247127	1050	6	a	a	DT
nyp.33433082247127	1050	7	cul-	cul-	JJ
nyp.33433082247127	1050	8	lender	lender	NN
nyp.33433082247127	1050	9	.	.	.
nyp.33433082247127	1051	1	You	-PRON-	PRP
nyp.33433082247127	1051	2	may	may	MD
nyp.33433082247127	1051	3	eat	eat	VB
nyp.33433082247127	1051	4	it	-PRON-	PRP
nyp.33433082247127	1051	5	with	with	IN
nyp.33433082247127	1051	6	milk	milk	NN
nyp.33433082247127	1051	7	,	,	,
nyp.33433082247127	1051	8	or	or	CC
nyp.33433082247127	1051	9	butter	butter	NN
nyp.33433082247127	1051	10	and	and	CC
nyp.33433082247127	1051	11	sugar	sugar	NN
nyp.33433082247127	1051	12	.	.	.
nyp.33433082247127	1052	1	Sago	Sago	NNP
nyp.33433082247127	1052	2	Pudding.—A	pudding.—a	JJ
nyp.33433082247127	1052	3	table	table	NN
nyp.33433082247127	1052	4	spoonful	spoonful	NN
nyp.33433082247127	1052	5	of	of	IN
nyp.33433082247127	1052	6	sago	sago	NN
nyp.33433082247127	1052	7	boiled	boil	VBN
nyp.33433082247127	1052	8	in	in	IN
nyp.33433082247127	1052	9	one	one	CD
nyp.33433082247127	1052	10	quart	quart	NN
nyp.33433082247127	1052	11	of	of	IN
nyp.33433082247127	1052	12	milk	milk	NN
nyp.33433082247127	1052	13	,	,	,
nyp.33433082247127	1052	14	the	the	DT
nyp.33433082247127	1052	15	peel	peel	NN
nyp.33433082247127	1052	16	of	of	IN
nyp.33433082247127	1052	17	lemon	lemon	NN
nyp.33433082247127	1052	18	,	,	,
nyp.33433082247127	1052	19	a	a	DT
nyp.33433082247127	1052	20	little	little	JJ
nyp.33433082247127	1052	21	nutmeg	nutmeg	NN
nyp.33433082247127	1052	22	and	and	CC
nyp.33433082247127	1052	23	four	four	CD
nyp.33433082247127	1052	24	eggs	egg	NNS
nyp.33433082247127	1052	25	.	.	.
nyp.33433082247127	1053	1	Bake	bake	VB
nyp.33433082247127	1053	2	it	-PRON-	PRP
nyp.33433082247127	1053	3	an	an	DT
nyp.33433082247127	1053	4	hour	hour	NN
nyp.33433082247127	1053	5	or	or	CC
nyp.33433082247127	1053	6	more	more	JJR
nyp.33433082247127	1053	7	.	.	.
nyp.33433082247127	1054	1	Muncey	Muncey	NNP
nyp.33433082247127	1054	2	Padding.—Butter	Padding.—Butter	NNP
nyp.33433082247127	1054	3	a	a	DT
nyp.33433082247127	1054	4	deep	deep	JJ
nyp.33433082247127	1054	5	dish	dish	NN
nyp.33433082247127	1054	6	,	,	,
nyp.33433082247127	1054	7	put	put	VBN
nyp.33433082247127	1054	8	in	in	RP
nyp.33433082247127	1054	9	a	a	DT
nyp.33433082247127	1054	10	layer	layer	NN
nyp.33433082247127	1054	11	of	of	IN
nyp.33433082247127	1054	12	grated	grate	VBN
nyp.33433082247127	1054	13	bread	bread	NN
nyp.33433082247127	1054	14	,	,	,
nyp.33433082247127	1054	15	on	on	IN
nyp.33433082247127	1054	16	this	this	DT
nyp.33433082247127	1054	17	a	a	DT
nyp.33433082247127	1054	18	layer	layer	NN
nyp.33433082247127	1054	19	of	of	IN
nyp.33433082247127	1054	20	grated	grate	VBN
nyp.33433082247127	1054	21	apples	apple	NNS
nyp.33433082247127	1054	22	sliced	slice	VBD
nyp.33433082247127	1054	23	very	very	RB
nyp.33433082247127	1054	24	thin	thin	JJ
nyp.33433082247127	1054	25	,	,	,
nyp.33433082247127	1054	26	a	a	DT
nyp.33433082247127	1054	27	layer	layer	NN
nyp.33433082247127	1054	28	of	of	IN
nyp.33433082247127	1054	29	brown	brown	JJ
nyp.33433082247127	1054	30	sugar	sugar	NN
nyp.33433082247127	1054	31	,	,	,
nyp.33433082247127	1054	32	a	a	DT
nyp.33433082247127	1054	33	little	little	JJ
nyp.33433082247127	1054	34	powdered	powdered	JJ
nyp.33433082247127	1054	35	cinnamon	cinnamon	NN
nyp.33433082247127	1054	36	and	and	CC
nyp.33433082247127	1054	37	continue	continue	VB
nyp.33433082247127	1054	38	this	this	DT
nyp.33433082247127	1054	39	process	process	NN
nyp.33433082247127	1054	40	until	until	IN
nyp.33433082247127	1054	41	the	the	DT
nyp.33433082247127	1054	42	dish	dish	NN
nyp.33433082247127	1054	43	is	be	VBZ
nyp.33433082247127	1054	44	full	full	JJ
nyp.33433082247127	1054	45	.	.	.
nyp.33433082247127	1055	1	Bake	bake	VB
nyp.33433082247127	1055	2	one	one	CD
nyp.33433082247127	1055	3	hour	hour	NN
nyp.33433082247127	1055	4	and	and	CC
nyp.33433082247127	1055	5	eat	eat	VB
nyp.33433082247127	1055	6	with	with	IN
nyp.33433082247127	1055	7	butter	butter	NN
nyp.33433082247127	1055	8	and	and	CC
nyp.33433082247127	1055	9	grated	grated	JJ
nyp.33433082247127	1055	10	sugar	sugar	NN
nyp.33433082247127	1055	11	.	.	.
nyp.33433082247127	1056	1	Pastry	Pastry	NNP
nyp.33433082247127	1056	2	Cream.—Break	Cream.—Break	NNP
nyp.33433082247127	1056	3	two	two	CD
nyp.33433082247127	1056	4	eggs	egg	NNS
nyp.33433082247127	1056	5	in	in	IN
nyp.33433082247127	1056	6	a	a	DT
nyp.33433082247127	1056	7	pail	pail	NN
nyp.33433082247127	1056	8	with	with	IN
nyp.33433082247127	1056	9	two	two	CD
nyp.33433082247127	1056	10	tablo	tablo	NNP
nyp.33433082247127	1056	11	spoonsful	spoonsful	NNP
nyp.33433082247127	1056	12	of	of	IN
nyp.33433082247127	1056	13	flour	flour	NN
nyp.33433082247127	1056	14	,	,	,
nyp.33433082247127	1056	15	a	a	DT
nyp.33433082247127	1056	16	little	little	JJ
nyp.33433082247127	1056	17	salt	salt	NN
nyp.33433082247127	1056	18	;	;	:
nyp.33433082247127	1056	19	moisten	moisten	VB
nyp.33433082247127	1056	20	with	with	IN
nyp.33433082247127	1056	21	a	a	DT
nyp.33433082247127	1056	22	pint	pint	NN
nyp.33433082247127	1056	23	and	and	CC
nyp.33433082247127	1056	24	a	a	DT
nyp.33433082247127	1056	25	half	half	NN
nyp.33433082247127	1056	26	of	of	IN
nyp.33433082247127	1056	27	milk	milk	NN
nyp.33433082247127	1056	28	;	;	:
nyp.33433082247127	1056	29	set	set	VBD
nyp.33433082247127	1056	30	it	-PRON-	PRP
nyp.33433082247127	1056	31	on	on	IN
nyp.33433082247127	1056	32	the	the	DT
nyp.33433082247127	1056	33	fire	fire	NN
nyp.33433082247127	1056	34	,	,	,
nyp.33433082247127	1056	35	and	and	CC
nyp.33433082247127	1056	36	boil	boil	VB
nyp.33433082247127	1056	37	twenty	twenty	CD
nyp.33433082247127	1056	38	minutes	minute	NNS
nyp.33433082247127	1056	39	,	,	,
nyp.33433082247127	1056	40	or	or	CC
nyp.33433082247127	1056	41	until	until	IN
nyp.33433082247127	1056	42	it	-PRON-	PRP
nyp.33433082247127	1056	43	forms	form	VBZ
nyp.33433082247127	1056	44	a	a	DT
nyp.33433082247127	1056	45	smooth	smooth	JJ
nyp.33433082247127	1056	46	consistency	consistency	NN
nyp.33433082247127	1056	47	;	;	:
nyp.33433082247127	1056	48	then	then	RB
nyp.33433082247127	1056	49	add	add	VB
nyp.33433082247127	1056	50	half	half	PDT
nyp.33433082247127	1056	51	a	a	DT
nyp.33433082247127	1056	52	tea-	tea-	JJ
nyp.33433082247127	1056	53	cup	cup	NN
nyp.33433082247127	1056	54	of	of	IN
nyp.33433082247127	1056	55	pounded	pound	VBN
nyp.33433082247127	1056	56	sugar	sugar	NN
nyp.33433082247127	1056	57	,	,	,
nyp.33433082247127	1056	58	one	one	CD
nyp.33433082247127	1056	59	oz	oz	NN
nyp.33433082247127	1056	60	.	.	.
nyp.33433082247127	1057	1	of	of	IN
nyp.33433082247127	1057	2	butter	butter	NN
nyp.33433082247127	1057	3	,	,	,
nyp.33433082247127	1057	4	put	put	VBN
nyp.33433082247127	1057	5	in	in	RP
nyp.33433082247127	1057	6	a	a	DT
nyp.33433082247127	1057	7	little	little	JJ
nyp.33433082247127	1057	8	orango	orango	NNS
nyp.33433082247127	1057	9	or	or	CC
nyp.33433082247127	1057	10	any	any	DT
nyp.33433082247127	1057	11	other	other	JJ
nyp.33433082247127	1057	12	flavor	flavor	NN
nyp.33433082247127	1057	13	you	-PRON-	PRP
nyp.33433082247127	1057	14	prefer	prefer	VBP
nyp.33433082247127	1057	15	—	—	:
nyp.33433082247127	1057	16	grated	grate	VBN
nyp.33433082247127	1057	17	lemon	lemon	NN
nyp.33433082247127	1057	18	or	or	CC
nyp.33433082247127	1057	19	orange	orange	NN
nyp.33433082247127	1057	20	peel	peel	NN
nyp.33433082247127	1057	21	.	.	.
nyp.33433082247127	1058	1	Just	just	RB
nyp.33433082247127	1058	2	beforo	beforo	FW
nyp.33433082247127	1058	3	using	use	VBG
nyp.33433082247127	1058	4	,	,	,
nyp.33433082247127	1058	5	add	add	VB
nyp.33433082247127	1058	6	to	to	IN
nyp.33433082247127	1058	7	the	the	DT
nyp.33433082247127	1058	8	cream	cream	NN
nyp.33433082247127	1058	9	one	one	CD
nyp.33433082247127	1058	10	oz	oz	NN
nyp.33433082247127	1058	11	.	.	.
nyp.33433082247127	1059	1	more	more	JJR
nyp.33433082247127	1059	2	of	of	IN
nyp.33433082247127	1059	3	hot	hot	JJ
nyp.33433082247127	1059	4	butter	butter	NN
nyp.33433082247127	1059	5	.	.	.
nyp.33433082247127	1060	1	This	this	DT
nyp.33433082247127	1060	2	may	may	MD
nyp.33433082247127	1060	3	be	be	VB
nyp.33433082247127	1060	4	used	use	VBN
nyp.33433082247127	1060	5	for	for	IN
nyp.33433082247127	1060	6	all	all	DT
nyp.33433082247127	1060	7	kind3	kind3	NN
nyp.33433082247127	1060	8	of	of	IN
nyp.33433082247127	1060	9	pastry	pastry	NN
nyp.33433082247127	1060	10	instead	instead	RB
nyp.33433082247127	1060	11	of	of	IN
nyp.33433082247127	1060	12	jam	jam	NN
nyp.33433082247127	1060	13	.	.	.
nyp.33433082247127	1061	1	PRESERVES	preserve	NNS
nyp.33433082247127	1061	2	.	.	.
nyp.33433082247127	1062	1	To	to	TO
nyp.33433082247127	1062	2	Clarify	clarify	VB
nyp.33433082247127	1062	3	your	-PRON-	PRP$
nyp.33433082247127	1062	4	Sugar.—Put	sugar.—put	NN
nyp.33433082247127	1062	5	to	to	IN
nyp.33433082247127	1062	6	every	every	DT
nyp.33433082247127	1062	7	pound	pound	NN
nyp.33433082247127	1062	8	of	of	IN
nyp.33433082247127	1062	9	sugar	sugar	NN
nyp.33433082247127	1062	10	half	half	PDT
nyp.33433082247127	1062	11	a	a	DT
nyp.33433082247127	1062	12	pint	pint	NN
nyp.33433082247127	1062	13	of	of	IN
nyp.33433082247127	1062	14	water	water	NN
nyp.33433082247127	1062	15	;	;	:
nyp.33433082247127	1062	16	set	set	VBD
nyp.33433082247127	1062	17	it	-PRON-	PRP
nyp.33433082247127	1062	18	over	over	IN
nyp.33433082247127	1062	19	a	a	DT
nyp.33433082247127	1062	20	slow	slow	JJ
nyp.33433082247127	1062	21	fire	fire	NN
nyp.33433082247127	1062	22	with	with	IN
nyp.33433082247127	1062	23	the	the	DT
nyp.33433082247127	1062	24	white	white	NN
nyp.33433082247127	1062	25	of	of	IN
nyp.33433082247127	1062	26	an	an	DT
nyp.33433082247127	1062	27	egg	egg	NN
nyp.33433082247127	1062	28	well	well	NN
nyp.33433082247127	1062	29	whipt	whipt	NN
nyp.33433082247127	1062	30	;	;	:
nyp.33433082247127	1062	31	let	let	VB
nyp.33433082247127	1062	32	it	-PRON-	PRP
nyp.33433082247127	1062	33	boil	boil	VB
nyp.33433082247127	1062	34	until	until	IN
nyp.33433082247127	1062	35	well	well	RB
nyp.33433082247127	1062	36	dissolved	dissolve	VBN
nyp.33433082247127	1062	37	,	,	,
nyp.33433082247127	1062	38	then	then	RB
nyp.33433082247127	1062	39	gently	gently	RB
nyp.33433082247127	1062	40	remove	remove	VB
nyp.33433082247127	1062	41	the	the	DT
nyp.33433082247127	1062	42	scum	scum	NN
nyp.33433082247127	1062	43	and	and	CC
nyp.33433082247127	1062	44	pour	pour	VB
nyp.33433082247127	1062	45	the	the	DT
nyp.33433082247127	1062	46	syrup	syrup	NN
nyp.33433082247127	1062	47	from	from	IN
nyp.33433082247127	1062	48	the	the	DT
nyp.33433082247127	1062	49	sedi-	sedi-	FW
nyp.33433082247127	1062	50	ment	ment	NNP
nyp.33433082247127	1062	51	.	.	.
nyp.33433082247127	1063	1	Wash	wash	VB
nyp.33433082247127	1063	2	your	-PRON-	PRP$
nyp.33433082247127	1063	3	kettle	kettle	NN
nyp.33433082247127	1063	4	,	,	,
nyp.33433082247127	1063	5	put	put	VBD
nyp.33433082247127	1063	6	back	back	RB
nyp.33433082247127	1063	7	your	-PRON-	PRP$
nyp.33433082247127	1063	8	syrup	syrup	NN
nyp.33433082247127	1063	9	and	and	CC
nyp.33433082247127	1063	10	as	as	RB
nyp.33433082247127	1063	11	soon	soon	RB
nyp.33433082247127	1063	12	as	as	IN
nyp.33433082247127	1063	13	it	-PRON-	PRP
nyp.33433082247127	1063	14	is	be	VBZ
nyp.33433082247127	1063	15	thick	thick	JJ
nyp.33433082247127	1063	16	,	,	,
nyp.33433082247127	1063	17	put	put	VBN
nyp.33433082247127	1063	18	in	in	IN
nyp.33433082247127	1063	19	your	-PRON-	PRP$
nyp.33433082247127	1063	20	fruit	fruit	NN
nyp.33433082247127	1063	21	.	.	.
nyp.33433082247127	1064	1	Quinces.—Pare	Quinces.—Pare	NNP
nyp.33433082247127	1064	2	and	and	CC
nyp.33433082247127	1064	3	core	core	VB
nyp.33433082247127	1064	4	them	-PRON-	PRP
nyp.33433082247127	1064	5	,	,	,
nyp.33433082247127	1064	6	the	the	DT
nyp.33433082247127	1064	7	seeds	seed	NNS
nyp.33433082247127	1064	8	and	and	CC
nyp.33433082247127	1064	9	rinds	rind	NNS
nyp.33433082247127	1064	10	should	should	MD
nyp.33433082247127	1064	11	be	be	VB
nyp.33433082247127	1064	12	put	put	VBN
nyp.33433082247127	1064	13	in	in	IN
nyp.33433082247127	1064	14	a	a	DT
nyp.33433082247127	1064	15	kettle	kettle	NN
nyp.33433082247127	1064	16	with	with	IN
nyp.33433082247127	1064	17	sufficient	sufficient	JJ
nyp.33433082247127	1064	18	water	water	NN
nyp.33433082247127	1064	19	to	to	TO
nyp.33433082247127	1064	20	cover	cover	VB
nyp.33433082247127	1064	21	them	-PRON-	PRP
nyp.33433082247127	1064	22	;	;	:
nyp.33433082247127	1064	23	let	let	VB
nyp.33433082247127	1064	24	them	-PRON-	PRP
nyp.33433082247127	1064	25	boil	boil	VB
nyp.33433082247127	1064	26	until	until	IN
nyp.33433082247127	1064	27	tender	tender	NN
nyp.33433082247127	1064	28	,	,	,
nyp.33433082247127	1064	29	strain	strain	VB
nyp.33433082247127	1064	30	off	off	RP
nyp.33433082247127	1064	31	the	the	DT
nyp.33433082247127	1064	32	syrup	syrup	NN
nyp.33433082247127	1064	33	and	and	CC
nyp.33433082247127	1064	34	throw	throw	VB
nyp.33433082247127	1064	35	it	-PRON-	PRP
nyp.33433082247127	1064	36	in	in	IN
nyp.33433082247127	1064	37	your	-PRON-	PRP$
nyp.33433082247127	1064	38	preserving	preserve	VBG
nyp.33433082247127	1064	39	kettle	kettle	NN
nyp.33433082247127	1064	40	with	with	IN
nyp.33433082247127	1064	41	the	the	DT
nyp.33433082247127	1064	42	prepared	prepared	JJ
nyp.33433082247127	1064	43	sugar	sugar	NN
nyp.33433082247127	1064	44	.	.	.
nyp.33433082247127	1065	1	Boil	boil	VB
nyp.33433082247127	1065	2	your	-PRON-	PRP$
nyp.33433082247127	1065	3	quinces	quince	NNS
nyp.33433082247127	1065	4	in	in	IN
nyp.33433082247127	1065	5	just	just	JJ
nyp.33433082247127	1065	6	water	water	NN
nyp.33433082247127	1065	7	enough	enough	RB
nyp.33433082247127	1065	8	to	to	TO
nyp.33433082247127	1065	9	boil	boil	VB
nyp.33433082247127	1065	10	them	-PRON-	PRP
nyp.33433082247127	1065	11	until	until	IN
nyp.33433082247127	1065	12	you	-PRON-	PRP
nyp.33433082247127	1065	13	can	can	MD
nyp.33433082247127	1065	14	run	run	VB
nyp.33433082247127	1065	15	a	a	DT
nyp.33433082247127	1065	16	straw	straw	NN
nyp.33433082247127	1065	17	or	or	CC
nyp.33433082247127	1065	18	splint	splint	NN
nyp.33433082247127	1065	19	through	through	IN
nyp.33433082247127	1065	20	them	-PRON-	PRP
nyp.33433082247127	1065	21	;	;	:
nyp.33433082247127	1065	22	then	then	RB
nyp.33433082247127	1065	23	put	put	VB
nyp.33433082247127	1065	24	them	-PRON-	PRP
nyp.33433082247127	1065	25	in	in	IN
nyp.33433082247127	1065	26	your	-PRON-	PRP$
nyp.33433082247127	1065	27	syrup	syrup	NN
nyp.33433082247127	1065	28	and	and	CC
nyp.33433082247127	1065	29	let	let	VB
nyp.33433082247127	1065	30	them	-PRON-	PRP
nyp.33433082247127	1065	31	boil	boil	VB
nyp.33433082247127	1065	32	until	until	IN
nyp.33433082247127	1065	33	they	-PRON-	PRP
nyp.33433082247127	1065	34	begin	begin	VBP
nyp.33433082247127	1065	35	to	to	TO
nyp.33433082247127	1065	36	break	break	VB
nyp.33433082247127	1065	37	or	or	CC
nyp.33433082247127	1065	38	look	look	VB
nyp.33433082247127	1065	39	clear	clear	JJ
nyp.33433082247127	1065	40	.	.	.
nyp.33433082247127	1066	1	Take	take	VB
nyp.33433082247127	1066	2	them	-PRON-	PRP
nyp.33433082247127	1066	3	out	out	RP
nyp.33433082247127	1066	4	with	with	IN
nyp.33433082247127	1066	5	a	a	DT
nyp.33433082247127	1066	6	fork	fork	NN
nyp.33433082247127	1066	7	,	,	,
nyp.33433082247127	1066	8	lay	lie	VBD
nyp.33433082247127	1066	9	them	-PRON-	PRP
nyp.33433082247127	1066	10	in	in	IN
nyp.33433082247127	1066	11	a	a	DT
nyp.33433082247127	1066	12	jar	jar	NN
nyp.33433082247127	1066	13	,	,	,
nyp.33433082247127	1066	14	and	and	CC
nyp.33433082247127	1066	15	when	when	WRB
nyp.33433082247127	1066	16	your	-PRON-	PRP$
nyp.33433082247127	1066	17	juice	juice	NN
nyp.33433082247127	1066	18	is	be	VBZ
nyp.33433082247127	1066	19	skimmed	skim	VBN
nyp.33433082247127	1066	20	clear	clear	JJ
nyp.33433082247127	1066	21	pour	pour	NN
nyp.33433082247127	1066	22	it	-PRON-	PRP
nyp.33433082247127	1066	23	over	over	RP
nyp.33433082247127	1066	24	.	.	.
nyp.33433082247127	1067	1	All	all	DT
nyp.33433082247127	1067	2	fruit	fruit	NN
nyp.33433082247127	1067	3	requires	require	VBZ
nyp.33433082247127	1067	4	to	to	TO
nyp.33433082247127	1067	5	be	be	VB
nyp.33433082247127	1067	6	done	do	VBN
nyp.33433082247127	1067	7	up	up	RP
nyp.33433082247127	1067	8	with	with	IN
nyp.33433082247127	1067	9	pound	pound	NN
nyp.33433082247127	1067	10	for	for	IN
nyp.33433082247127	1067	11	pound	pound	NN
nyp.33433082247127	1067	12	if	if	IN
nyp.33433082247127	1067	13	you	-PRON-	PRP
nyp.33433082247127	1067	14	wish	wish	VBP
nyp.33433082247127	1067	15	to	to	TO
nyp.33433082247127	1067	16	keep	keep	VB
nyp.33433082247127	1067	17	it	-PRON-	PRP
nyp.33433082247127	1067	18	.	.	.
nyp.33433082247127	1068	1	Loaf	loaf	NN
nyp.33433082247127	1068	2	sugar	sugar	NN
nyp.33433082247127	1068	3	is	be	VBZ
nyp.33433082247127	1068	4	the	the	DT
nyp.33433082247127	1068	5	safest	safe	JJS
nyp.33433082247127	1068	6	and	and	CC
nyp.33433082247127	1068	7	the	the	DT
nyp.33433082247127	1068	8	cheapest	cheap	JJS
nyp.33433082247127	1068	9	.	.	.
nyp.33433082247127	1069	1	Plums.—Piums	plums.—pium	NNS
nyp.33433082247127	1069	2	should	should	MD
nyp.33433082247127	1069	3	not	not	RB
nyp.33433082247127	1069	4	be	be	VB
nyp.33433082247127	1069	5	peeled	peel	VBN
nyp.33433082247127	1069	6	,	,	,
nyp.33433082247127	1069	7	but	but	CC
nyp.33433082247127	1069	8	should	should	MD
nyp.33433082247127	1069	9	be	be	VB
nyp.33433082247127	1069	10	washed	wash	VBN
nyp.33433082247127	1069	11	and	and	CC
nyp.33433082247127	1069	12	put	put	VBN
nyp.33433082247127	1069	13	in	in	RP
nyp.33433082247127	1069	14	when	when	WRB
nyp.33433082247127	1069	15	the	the	DT
nyp.33433082247127	1069	16	syrup	syrup	NN
nyp.33433082247127	1069	17	is	be	VBZ
nyp.33433082247127	1069	18	not	not	RB
nyp.33433082247127	1069	19	boiling	boil	VBG
nyp.33433082247127	1069	20	;	;	:
nyp.33433082247127	1069	21	slir	slir	NNP
nyp.33433082247127	1069	22	slowly	slowly	RB
nyp.33433082247127	1069	23	and	and	CC
nyp.33433082247127	1069	24	when	when	WRB
nyp.33433082247127	1069	25	they	-PRON-	PRP
nyp.33433082247127	1069	26	commence	commence	VBP
nyp.33433082247127	1069	27	breaking	break	VBG
nyp.33433082247127	1069	28	take	take	VBP
nyp.33433082247127	1069	29	them	-PRON-	PRP
nyp.33433082247127	1069	30	out	out	RP
nyp.33433082247127	1069	31	;	;	:
nyp.33433082247127	1069	32	let	let	VB
nyp.33433082247127	1069	33	your	-PRON-	PRP$
nyp.33433082247127	1069	34	syrup	syrup	NN
nyp.33433082247127	1069	35	boil	boil	VB
nyp.33433082247127	1069	36	down	down	RP
nyp.33433082247127	1069	37	thick	thick	JJ
nyp.33433082247127	1069	38	and	and	CC
nyp.33433082247127	1069	39	clear	clear	JJ
nyp.33433082247127	1069	40	;	;	:
nyp.33433082247127	1069	41	when	when	WRB
nyp.33433082247127	1069	42	it	-PRON-	PRP
nyp.33433082247127	1069	43	runs	run	VBZ
nyp.33433082247127	1069	44	in	in	IN
nyp.33433082247127	1069	45	thick	thick	JJ
nyp.33433082247127	1069	46	ropes	rope	NNS
nyp.33433082247127	1069	47	it	-PRON-	PRP
nyp.33433082247127	1069	48	is	be	VBZ
nyp.33433082247127	1069	49	done	do	VBN
nyp.33433082247127	1069	50	.	.	.
nyp.33433082247127	1070	1	Put	put	VB
nyp.33433082247127	1070	2	it	-PRON-	PRP
nyp.33433082247127	1070	3	on	on	IN
nyp.33433082247127	1070	4	your	-PRON-	PRP$
nyp.33433082247127	1070	5	fruit	fruit	NN
nyp.33433082247127	1070	6	and	and	CC
nyp.33433082247127	1070	7	set	set	VBD
nyp.33433082247127	1070	8	it	-PRON-	PRP
nyp.33433082247127	1070	9	away	away	RB
nyp.33433082247127	1070	10	.	.	.
nyp.33433082247127	1071	1	Never	never	RB
nyp.33433082247127	1071	2	cover	cover	VB
nyp.33433082247127	1071	3	your	-PRON-	PRP$
nyp.33433082247127	1071	4	preserves	preserve	NNS
nyp.33433082247127	1071	5	only	only	RB
nyp.33433082247127	1071	6	with	with	IN
nyp.33433082247127	1071	7	a	a	DT
nyp.33433082247127	1071	8	sieve	sieve	NN
nyp.33433082247127	1071	9	or	or	CC
nyp.33433082247127	1071	10	strainer	strainer	NN
nyp.33433082247127	1071	11	until	until	IN
nyp.33433082247127	1071	12	quite	quite	RB
nyp.33433082247127	1071	13	cold	cold	JJ
nyp.33433082247127	1071	14	.	.	.
nyp.33433082247127	1072	1	THE	the	DT
nyp.33433082247127	1072	2	PRACTICAL	PRACTICAL	NNP
nyp.33433082247127	1072	3	H0U8EKEEPBB	H0U8EKEEPBB	NNPS
nyp.33433082247127	1072	4	.	.	.
nyp.33433082247127	1073	1	101	101	CD
nyp.33433082247127	1073	2	Water	Water	NNP
nyp.33433082247127	1073	3	Melon	Melon	NNP
nyp.33433082247127	1073	4	Hinds.—They	Hinds.—They	NNS
nyp.33433082247127	1073	5	are	be	VBP
nyp.33433082247127	1073	6	much	much	RB
nyp.33433082247127	1073	7	nicer	nice	JJR
nyp.33433082247127	1073	8	than	than	IN
nyp.33433082247127	1073	9	citron	citron	NN
nyp.33433082247127	1073	10	,	,	,
nyp.33433082247127	1073	11	although	although	IN
nyp.33433082247127	1073	12	done	do	VBN
nyp.33433082247127	1073	13	the	the	DT
nyp.33433082247127	1073	14	same	same	JJ
nyp.33433082247127	1073	15	way	way	NN
nyp.33433082247127	1073	16	.	.	.
nyp.33433082247127	1074	1	Pare	pare	VB
nyp.33433082247127	1074	2	your	-PRON-	PRP$
nyp.33433082247127	1074	3	rinds	rind	NNS
nyp.33433082247127	1074	4	nicely	nicely	RB
nyp.33433082247127	1074	5	,	,	,
nyp.33433082247127	1074	6	re-	re-	RB
nyp.33433082247127	1074	7	more	more	RBR
nyp.33433082247127	1074	8	all	all	PDT
nyp.33433082247127	1074	9	the	the	DT
nyp.33433082247127	1074	10	pulp	pulp	NN
nyp.33433082247127	1074	11	,	,	,
nyp.33433082247127	1074	12	boil	boil	VB
nyp.33433082247127	1074	13	them	-PRON-	PRP
nyp.33433082247127	1074	14	in	in	IN
nyp.33433082247127	1074	15	weak	weak	JJ
nyp.33433082247127	1074	16	alum	alum	NN
nyp.33433082247127	1074	17	-	-	HYPH
nyp.33433082247127	1074	18	water	water	NN
nyp.33433082247127	1074	19	until	until	IN
nyp.33433082247127	1074	20	clear	clear	JJ
nyp.33433082247127	1074	21	;	;	:
nyp.33433082247127	1074	22	lay	lie	VBD
nyp.33433082247127	1074	23	them	-PRON-	PRP
nyp.33433082247127	1074	24	on	on	IN
nyp.33433082247127	1074	25	a	a	DT
nyp.33433082247127	1074	26	platter	platter	NN
nyp.33433082247127	1074	27	to	to	TO
nyp.33433082247127	1074	28	drain	drain	VB
nyp.33433082247127	1074	29	.	.	.
nyp.33433082247127	1075	1	Have	have	VBP
nyp.33433082247127	1075	2	ready	ready	JJ
nyp.33433082247127	1075	3	their	-PRON-	PRP$
nyp.33433082247127	1075	4	weight	weight	NN
nyp.33433082247127	1075	5	in	in	IN
nyp.33433082247127	1075	6	clarified	clarified	JJ
nyp.33433082247127	1075	7	sugar	sugar	NN
nyp.33433082247127	1075	8	;	;	:
nyp.33433082247127	1075	9	a	a	DT
nyp.33433082247127	1075	10	fresh	fresh	JJ
nyp.33433082247127	1075	11	lemon	lemon	NN
nyp.33433082247127	1075	12	sliced	slice	VBN
nyp.33433082247127	1075	13	to	to	IN
nyp.33433082247127	1075	14	every	every	DT
nyp.33433082247127	1075	15	two	two	CD
nyp.33433082247127	1075	16	pounds	pound	NNS
nyp.33433082247127	1075	17	,	,	,
nyp.33433082247127	1075	18	an	an	DT
nyp.33433082247127	1075	19	oz	oz	NN
nyp.33433082247127	1075	20	.	.	.
nyp.33433082247127	1076	1	of	of	IN
nyp.33433082247127	1076	2	ginger	ginger	NN
nyp.33433082247127	1076	3	root	root	NN
nyp.33433082247127	1076	4	to	to	IN
nyp.33433082247127	1076	5	every	every	DT
nyp.33433082247127	1076	6	four	four	CD
nyp.33433082247127	1076	7	pounds	pound	NNS
nyp.33433082247127	1076	8	thrown	throw	VBN
nyp.33433082247127	1076	9	in	in	IN
nyp.33433082247127	1076	10	whole	whole	NN
nyp.33433082247127	1076	11	.	.	.
nyp.33433082247127	1077	1	When	when	WRB
nyp.33433082247127	1077	2	the	the	DT
nyp.33433082247127	1077	3	melon	melon	NN
nyp.33433082247127	1077	4	is	be	VBZ
nyp.33433082247127	1077	5	clear	clear	JJ
nyp.33433082247127	1077	6	the	the	DT
nyp.33433082247127	1077	7	whole	whole	NN
nyp.33433082247127	1077	8	is	be	VBZ
nyp.33433082247127	1077	9	done	do	VBN
nyp.33433082247127	1077	10	.	.	.
nyp.33433082247127	1078	1	Turn	turn	VB
nyp.33433082247127	1078	2	'	'	''
nyp.33433082247127	1078	3	it	-PRON-	PRP
nyp.33433082247127	1078	4	all	all	DT
nyp.33433082247127	1078	5	out	out	RP
nyp.33433082247127	1078	6	together	together	RB
nyp.33433082247127	1078	7	.	.	.
nyp.33433082247127	1079	1	Add	add	VB
nyp.33433082247127	1079	2	mace	mace	NN
nyp.33433082247127	1079	3	if	if	IN
nyp.33433082247127	1079	4	you	-PRON-	PRP
nyp.33433082247127	1079	5	like	like	VBP
nyp.33433082247127	1079	6	it	-PRON-	PRP
nyp.33433082247127	1079	7	.	.	.
nyp.33433082247127	1080	1	To	to	TO
nyp.33433082247127	1080	2	make	make	VB
nyp.33433082247127	1080	3	Jams.—Have	jams.—have	JJ
nyp.33433082247127	1080	4	nice	nice	JJ
nyp.33433082247127	1080	5	ripe	ripe	JJ
nyp.33433082247127	1080	6	fruit	fruit	NN
nyp.33433082247127	1080	7	well	well	RB
nyp.33433082247127	1080	8	jammed	jammed	JJ
nyp.33433082247127	1080	9	;	;	:
nyp.33433082247127	1080	10	add	add	VB
nyp.33433082247127	1080	11	your	-PRON-	PRP$
nyp.33433082247127	1080	12	sugar	sugar	NN
nyp.33433082247127	1080	13	pound	pound	NN
nyp.33433082247127	1080	14	for	for	IN
nyp.33433082247127	1080	15	pound	pound	NN
nyp.33433082247127	1080	16	,	,	,
nyp.33433082247127	1080	17	and	and	CC
nyp.33433082247127	1080	18	when	when	WRB
nyp.33433082247127	1080	19	well	well	UH
nyp.33433082247127	1080	20	mixed	mixed	JJ
nyp.33433082247127	1080	21	cook	cook	NN
nyp.33433082247127	1080	22	half	half	PDT
nyp.33433082247127	1080	23	an	an	DT
nyp.33433082247127	1080	24	hour	hour	NN
nyp.33433082247127	1080	25	,	,	,
nyp.33433082247127	1080	26	stirring	stir	VBG
nyp.33433082247127	1080	27	all	all	PDT
nyp.33433082247127	1080	28	the	the	DT
nyp.33433082247127	1080	29	time	time	NN
nyp.33433082247127	1080	30	.	.	.
nyp.33433082247127	1081	1	Putin	Putin	NNP
nyp.33433082247127	1081	2	glass	glass	NN
nyp.33433082247127	1081	3	jars	jar	NNS
nyp.33433082247127	1081	4	.	.	.
nyp.33433082247127	1082	1	You	-PRON-	PRP
nyp.33433082247127	1082	2	can	can	MD
nyp.33433082247127	1082	3	make	make	VB
nyp.33433082247127	1082	4	it	-PRON-	PRP
nyp.33433082247127	1082	5	of	of	IN
nyp.33433082247127	1082	6	strawberries	strawberry	NNS
nyp.33433082247127	1082	7	,	,	,
nyp.33433082247127	1082	8	raspberries	raspberry	NNS
nyp.33433082247127	1082	9	,	,	,
nyp.33433082247127	1082	10	whortleberries	whortleberry	NNS
nyp.33433082247127	1082	11	,	,	,
nyp.33433082247127	1082	12	peaches	peach	NNS
nyp.33433082247127	1082	13	or	or	CC
nyp.33433082247127	1082	14	almost	almost	RB
nyp.33433082247127	1082	15	any	any	DT
nyp.33433082247127	1082	16	fruit	fruit	NN
nyp.33433082247127	1082	17	you	-PRON-	PRP
nyp.33433082247127	1082	18	like	like	VBP
nyp.33433082247127	1082	19	.	.	.
nyp.33433082247127	1083	1	Blackberry	Blackberry	NNP
nyp.33433082247127	1083	2	jam	jam	NN
nyp.33433082247127	1083	3	is	be	VBZ
nyp.33433082247127	1083	4	the	the	DT
nyp.33433082247127	1083	5	most	most	RBS
nyp.33433082247127	1083	6	healthy	healthy	JJ
nyp.33433082247127	1083	7	and	and	CC
nyp.33433082247127	1083	8	nutritious	nutritious	JJ
nyp.33433082247127	1083	9	.	.	.
nyp.33433082247127	1084	1	Tomatoes.—These	Tomatoes.—These	NNS
nyp.33433082247127	1084	2	are	be	VBP
nyp.33433082247127	1084	3	to	to	TO
nyp.33433082247127	1084	4	be	be	VB
nyp.33433082247127	1084	5	put	put	VBN
nyp.33433082247127	1084	6	in	in	IN
nyp.33433082247127	1084	7	the	the	DT
nyp.33433082247127	1084	8	kettle	kettle	NN
nyp.33433082247127	1084	9	when	when	WRB
nyp.33433082247127	1084	10	the	the	DT
nyp.33433082247127	1084	11	syrup	syrup	NN
nyp.33433082247127	1084	12	is	be	VBZ
nyp.33433082247127	1084	13	quite	quite	RB
nyp.33433082247127	1084	14	thick	thick	JJ
nyp.33433082247127	1084	15	,	,	,
nyp.33433082247127	1084	16	add	add	VB
nyp.33433082247127	1084	17	cinnamon	cinnamon	NN
nyp.33433082247127	1084	18	stick	stick	NN
nyp.33433082247127	1084	19	.	.	.
nyp.33433082247127	1085	1	They	-PRON-	PRP
nyp.33433082247127	1085	2	very	very	RB
nyp.33433082247127	1085	3	much	much	RB
nyp.33433082247127	1085	4	resemble	resemble	JJ
nyp.33433082247127	1085	5	pears	pear	NNS
nyp.33433082247127	1085	6	in	in	IN
nyp.33433082247127	1085	7	their	-PRON-	PRP$
nyp.33433082247127	1085	8	flavor	flavor	NN
nyp.33433082247127	1085	9	.	.	.
nyp.33433082247127	1086	1	Some	some	DT
nyp.33433082247127	1086	2	prefer	prefer	VBP
nyp.33433082247127	1086	3	them	-PRON-	PRP
nyp.33433082247127	1086	4	peeled	peel	VBN
nyp.33433082247127	1086	5	,	,	,
nyp.33433082247127	1086	6	but	but	CC
nyp.33433082247127	1086	7	I	-PRON-	PRP
nyp.33433082247127	1086	8	do	do	VBP
nyp.33433082247127	1086	9	not	not	RB
nyp.33433082247127	1086	10	.	.	.
nyp.33433082247127	1087	1	Cook	cook	VB
nyp.33433082247127	1087	2	them	-PRON-	PRP
nyp.33433082247127	1087	3	until	until	IN
nyp.33433082247127	1087	4	clear	clear	JJ
nyp.33433082247127	1087	5	.	.	.
nyp.33433082247127	1088	1	Apple	Apple	NNP
nyp.33433082247127	1088	2	Jelly.—Take	Jelly.—Take	NNP
nyp.33433082247127	1088	3	four	four	CD
nyp.33433082247127	1088	4	pounds	pound	NNS
nyp.33433082247127	1088	5	strained	strain	VBN
nyp.33433082247127	1088	6	apple	apple	NN
nyp.33433082247127	1088	7	juice	juice	NN
nyp.33433082247127	1088	8	,	,	,
nyp.33433082247127	1088	9	add	add	VB
nyp.33433082247127	1088	10	four	four	CD
nyp.33433082247127	1088	11	pounds	pound	NNS
nyp.33433082247127	1088	12	sugar	sugar	NN
nyp.33433082247127	1088	13	.	.	.
nyp.33433082247127	1089	1	Boil	boil	VB
nyp.33433082247127	1089	2	to	to	IN
nyp.33433082247127	1089	3	a	a	DT
nyp.33433082247127	1089	4	jelly	jelly	NN
nyp.33433082247127	1089	5	,	,	,
nyp.33433082247127	1089	6	and	and	CC
nyp.33433082247127	1089	7	add	add	VB
nyp.33433082247127	1089	8	juice	juice	NN
nyp.33433082247127	1089	9	of	of	IN
nyp.33433082247127	1089	10	two	two	CD
nyp.33433082247127	1089	11	lemons	lemon	NNS
nyp.33433082247127	1089	12	.	.	.
nyp.33433082247127	1090	1	Currant	currant	JJ
nyp.33433082247127	1090	2	Jelly.—Take	jelly.—take	NN
nyp.33433082247127	1090	3	equal	equal	JJ
nyp.33433082247127	1090	4	quantities	quantity	NNS
nyp.33433082247127	1090	5	of	of	IN
nyp.33433082247127	1090	6	currants	currant	NNS
nyp.33433082247127	1090	7	and	and	CC
nyp.33433082247127	1090	8	sugar	sugar	NN
nyp.33433082247127	1090	9	,	,	,
nyp.33433082247127	1090	10	boil	boil	VB
nyp.33433082247127	1090	11	them	-PRON-	PRP
nyp.33433082247127	1090	12	together	together	RB
nyp.33433082247127	1090	13	;	;	:
nyp.33433082247127	1090	14	when	when	WRB
nyp.33433082247127	1090	15	the	the	DT
nyp.33433082247127	1090	16	currants	currant	NNS
nyp.33433082247127	1090	17	are	be	VBP
nyp.33433082247127	1090	18	clear	clear	JJ
nyp.33433082247127	1090	19	,	,	,
nyp.33433082247127	1090	20	skim	skim	VB
nyp.33433082247127	1090	21	them	-PRON-	PRP
nyp.33433082247127	1090	22	all	all	DT
nyp.33433082247127	1090	23	out	out	RP
nyp.33433082247127	1090	24	,	,	,
nyp.33433082247127	1090	25	well	well	UH
nyp.33433082247127	1090	26	drained	drained	JJ
nyp.33433082247127	1090	27	,	,	,
nyp.33433082247127	1090	28	lay	lie	VBD
nyp.33433082247127	1090	29	them	-PRON-	PRP
nyp.33433082247127	1090	30	on	on	IN
nyp.33433082247127	1090	31	thick	thick	JJ
nyp.33433082247127	1090	32	platters	platter	NNS
nyp.33433082247127	1090	33	,	,	,
nyp.33433082247127	1090	34	set	set	VBD
nyp.33433082247127	1090	35	them	-PRON-	PRP
nyp.33433082247127	1090	36	in	in	IN
nyp.33433082247127	1090	37	the	the	DT
nyp.33433082247127	1090	38	sun	sun	NN
nyp.33433082247127	1090	39	to	to	TO
nyp.33433082247127	1090	40	dry	dry	VB
nyp.33433082247127	1090	41	.	.	.
nyp.33433082247127	1091	1	These	these	DT
nyp.33433082247127	1091	2	are	be	VBP
nyp.33433082247127	1091	3	beautiful	beautiful	JJ
nyp.33433082247127	1091	4	when	when	WRB
nyp.33433082247127	1091	5	dry	dry	JJ
nyp.33433082247127	1091	6	to	to	TO
nyp.33433082247127	1091	7	put	put	VB
nyp.33433082247127	1091	8	what	what	WP
nyp.33433082247127	1091	9	you	-PRON-	PRP
nyp.33433082247127	1091	10	wish	wish	VBP
nyp.33433082247127	1091	11	in	in	IN
nyp.33433082247127	1091	12	a	a	DT
nyp.33433082247127	1091	13	dish	dish	NN
nyp.33433082247127	1091	14	and	and	CC
nyp.33433082247127	1091	15	add	add	VB
nyp.33433082247127	1091	16	just	just	RB
nyp.33433082247127	1091	17	hot	hot	JJ
nyp.33433082247127	1091	18	water	water	NN
nyp.33433082247127	1091	19	enough	enough	RB
nyp.33433082247127	1091	20	to	to	TO
nyp.33433082247127	1091	21	moisten	moisten	VB
nyp.33433082247127	1091	22	them	-PRON-	PRP
nyp.33433082247127	1091	23	for	for	IN
nyp.33433082247127	1091	24	tea	tea	NN
nyp.33433082247127	1091	25	,	,	,
nyp.33433082247127	1091	26	or	or	CC
nyp.33433082247127	1091	27	have	have	VB
nyp.33433082247127	1091	28	a	a	DT
nyp.33433082247127	1091	29	plate	plate	NN
nyp.33433082247127	1091	30	of	of	IN
nyp.33433082247127	1091	31	them	-PRON-	PRP
nyp.33433082247127	1091	32	for	for	IN
nyp.33433082247127	1091	33	a	a	DT
nyp.33433082247127	1091	34	dessert	dessert	NN
nyp.33433082247127	1091	35	for	for	IN
nyp.33433082247127	1091	36	dinner	dinner	NN
nyp.33433082247127	1091	37	.	.	.
nyp.33433082247127	1092	1	The	the	DT
nyp.33433082247127	1092	2	juice	juice	NN
nyp.33433082247127	1092	3	you	-PRON-	PRP
nyp.33433082247127	1092	4	may	may	MD
nyp.33433082247127	1092	5	strain	strain	VB
nyp.33433082247127	1092	6	into	into	IN
nyp.33433082247127	1092	7	yottr	yottr	NN
nyp.33433082247127	1092	8	cups	cup	NNS
nyp.33433082247127	1092	9	or	or	CC
nyp.33433082247127	1092	10	102	102	CD
nyp.33433082247127	1092	11	THE	the	DT
nyp.33433082247127	1092	12	PRACTICAL	PRACTICAL	NNP
nyp.33433082247127	1092	13	HOUSEKMPKB	HOUSEKMPKB	NNP
nyp.33433082247127	1092	14	,	,	,
nyp.33433082247127	1092	15	>	>	XX
nyp.33433082247127	1092	16	glasses	glass	NNS
nyp.33433082247127	1092	17	and	and	CC
nyp.33433082247127	1092	18	you	-PRON-	PRP
nyp.33433082247127	1092	19	have	have	VBP
nyp.33433082247127	1092	20	the	the	DT
nyp.33433082247127	1092	21	clearest	clear	JJS
nyp.33433082247127	1092	22	,	,	,
nyp.33433082247127	1092	23	nicest	nice	JJS
nyp.33433082247127	1092	24	jelly	jelly	UH
nyp.33433082247127	1092	25	you	-PRON-	PRP
nyp.33433082247127	1092	26	ever	ever	RB
nyp.33433082247127	1092	27	made	make	VBD
nyp.33433082247127	1092	28	.	.	.
nyp.33433082247127	1093	1	Where	where	WRB
nyp.33433082247127	1093	2	we	-PRON-	PRP
nyp.33433082247127	1093	3	pay	pay	VBP
nyp.33433082247127	1093	4	1	1	CD
nyp.33433082247127	1093	5	s.	s.	NN
nyp.33433082247127	1093	6	per	per	IN
nyp.33433082247127	1093	7	quart	quart	NN
nyp.33433082247127	1093	8	for	for	IN
nyp.33433082247127	1093	9	currants	currant	NNS
nyp.33433082247127	1093	10	you	-PRON-	PRP
nyp.33433082247127	1093	11	will	will	MD
nyp.33433082247127	1093	12	find	find	VB
nyp.33433082247127	1093	13	this	this	DT
nyp.33433082247127	1093	14	a	a	DT
nyp.33433082247127	1093	15	decided	decide	VBN
nyp.33433082247127	1093	16	saving	save	VBG
nyp.33433082247127	1093	17	.	.	.
nyp.33433082247127	1094	1	Cherries.—Always	cherries.—alway	NNS
nyp.33433082247127	1094	2	weigh	weigh	VBP
nyp.33433082247127	1094	3	them	-PRON-	PRP
nyp.33433082247127	1094	4	before	before	IN
nyp.33433082247127	1094	5	you	-PRON-	PRP
nyp.33433082247127	1094	6	pit	pit	VBP
nyp.33433082247127	1094	7	them	-PRON-	PRP
nyp.33433082247127	1094	8	,	,	,
nyp.33433082247127	1094	9	and	and	CC
nyp.33433082247127	1094	10	take	take	VB
nyp.33433082247127	1094	11	their	-PRON-	PRP$
nyp.33433082247127	1094	12	weight	weight	NN
nyp.33433082247127	1094	13	in	in	IN
nyp.33433082247127	1094	14	sugar	sugar	NN
nyp.33433082247127	1094	15	.	.	.
nyp.33433082247127	1095	1	Boil	boil	VB
nyp.33433082247127	1095	2	them	-PRON-	PRP
nyp.33433082247127	1095	3	slowly	slowly	RB
nyp.33433082247127	1095	4	at	at	IN
nyp.33433082247127	1095	5	first	first	RB
nyp.33433082247127	1095	6	,	,	,
nyp.33433082247127	1095	7	then	then	RB
nyp.33433082247127	1095	8	,	,	,
nyp.33433082247127	1095	9	very	very	RB
nyp.33433082247127	1095	10	fast	fast	RB
nyp.33433082247127	1095	11	.	.	.
nyp.33433082247127	1096	1	Skim	skim	VB
nyp.33433082247127	1096	2	them	-PRON-	PRP
nyp.33433082247127	1096	3	out	out	RP
nyp.33433082247127	1096	4	and	and	CC
nyp.33433082247127	1096	5	sprinkle	sprinkle	VB
nyp.33433082247127	1096	6	fresh	fresh	JJ
nyp.33433082247127	1096	7	sugar	sugar	NN
nyp.33433082247127	1096	8	over	over	IN
nyp.33433082247127	1096	9	each	each	DT
nyp.33433082247127	1096	10	layer	layer	NN
nyp.33433082247127	1096	11	to	to	TO
nyp.33433082247127	1096	12	give	give	VB
nyp.33433082247127	1096	13	them	-PRON-	PRP
nyp.33433082247127	1096	14	a	a	DT
nyp.33433082247127	1096	15	fine	fine	JJ
nyp.33433082247127	1096	16	color	color	NN
nyp.33433082247127	1096	17	,	,	,
nyp.33433082247127	1096	18	add	add	VB
nyp.33433082247127	1096	19	a	a	DT
nyp.33433082247127	1096	20	quart	quart	NN
nyp.33433082247127	1096	21	of	of	IN
nyp.33433082247127	1096	22	currant	currant	JJ
nyp.33433082247127	1096	23	juice	juice	NN
nyp.33433082247127	1096	24	to	to	IN
nyp.33433082247127	1096	25	the	the	DT
nyp.33433082247127	1096	26	syrup	syrup	NN
nyp.33433082247127	1096	27	,	,	,
nyp.33433082247127	1096	28	give	give	VB
nyp.33433082247127	1096	29	it	-PRON-	PRP
nyp.33433082247127	1096	30	a	a	DT
nyp.33433082247127	1096	31	boil	boil	NN
nyp.33433082247127	1096	32	and	and	CC
nyp.33433082247127	1096	33	pour	pour	VB
nyp.33433082247127	1096	34	over	over	RP
nyp.33433082247127	1096	35	.	.	.
nyp.33433082247127	1097	1	Pine	Pine	NNP
nyp.33433082247127	1097	2	Apples.—Pare	Apples.—Pare	NNP
nyp.33433082247127	1097	3	your	-PRON-	PRP$
nyp.33433082247127	1097	4	pine	pine	NN
nyp.33433082247127	1097	5	apples	apple	NNS
nyp.33433082247127	1097	6	,	,	,
nyp.33433082247127	1097	7	take	take	VB
nyp.33433082247127	1097	8	the	the	DT
nyp.33433082247127	1097	9	core	core	NN
nyp.33433082247127	1097	10	out	out	RP
nyp.33433082247127	1097	11	and	and	CC
nyp.33433082247127	1097	12	leave	leave	VB
nyp.33433082247127	1097	13	a	a	DT
nyp.33433082247127	1097	14	round	round	JJ
nyp.33433082247127	1097	15	ring	ring	NN
nyp.33433082247127	1097	16	;	;	:
nyp.33433082247127	1097	17	you	-PRON-	PRP
nyp.33433082247127	1097	18	require	require	VBP
nyp.33433082247127	1097	19	a	a	DT
nyp.33433082247127	1097	20	very	very	RB
nyp.33433082247127	1097	21	small	small	JJ
nyp.33433082247127	1097	22	quantity	quantity	NN
nyp.33433082247127	1097	23	of	of	IN
nyp.33433082247127	1097	24	water	water	NN
nyp.33433082247127	1097	25	to	to	TO
nyp.33433082247127	1097	26	dissolve	dissolve	VB
nyp.33433082247127	1097	27	the	the	DT
nyp.33433082247127	1097	28	sugar	sugar	NN
nyp.33433082247127	1097	29	.	.	.
nyp.33433082247127	1098	1	Skim	skim	VB
nyp.33433082247127	1098	2	and	and	CC
nyp.33433082247127	1098	3	let	let	VB
nyp.33433082247127	1098	4	it	-PRON-	PRP
nyp.33433082247127	1098	5	boil	boil	VB
nyp.33433082247127	1098	6	ten	ten	CD
nyp.33433082247127	1098	7	min-	min-	JJ
nyp.33433082247127	1098	8	utes	ute	NNS
nyp.33433082247127	1098	9	.	.	.
nyp.33433082247127	1099	1	Boil	boil	VB
nyp.33433082247127	1099	2	the	the	DT
nyp.33433082247127	1099	3	apples	apple	NNS
nyp.33433082247127	1099	4	until	until	IN
nyp.33433082247127	1099	5	clear	clear	JJ
nyp.33433082247127	1099	6	and	and	CC
nyp.33433082247127	1099	7	soft	soft	JJ
nyp.33433082247127	1099	8	;	;	:
nyp.33433082247127	1099	9	do	do	VB
nyp.33433082247127	1099	10	not	not	RB
nyp.33433082247127	1099	11	let	let	VB
nyp.33433082247127	1099	12	them	-PRON-	PRP
nyp.33433082247127	1099	13	break	break	VB
nyp.33433082247127	1099	14	;	;	:
nyp.33433082247127	1099	15	let	let	VB
nyp.33433082247127	1099	16	them	-PRON-	PRP
nyp.33433082247127	1099	17	cool	cool	VB
nyp.33433082247127	1099	18	on	on	IN
nyp.33433082247127	1099	19	a	a	DT
nyp.33433082247127	1099	20	plate	plate	NN
nyp.33433082247127	1099	21	,	,	,
nyp.33433082247127	1099	22	then	then	RB
nyp.33433082247127	1099	23	put	put	VB
nyp.33433082247127	1099	24	them	-PRON-	PRP
nyp.33433082247127	1099	25	in	in	IN
nyp.33433082247127	1099	26	glasses	glass	NNS
nyp.33433082247127	1099	27	and	and	CC
nyp.33433082247127	1099	28	pour	pour	VB
nyp.33433082247127	1099	29	the	the	DT
nyp.33433082247127	1099	30	syrup	syrup	NN
nyp.33433082247127	1099	31	over	over	RP
nyp.33433082247127	1099	32	.	.	.
nyp.33433082247127	1100	1	When	when	WRB
nyp.33433082247127	1100	2	cool	cool	JJ
nyp.33433082247127	1100	3	tie	tie	VB
nyp.33433082247127	1100	4	them	-PRON-	PRP
nyp.33433082247127	1100	5	up	up	RP
nyp.33433082247127	1100	6	with	with	IN
nyp.33433082247127	1100	7	brandy	brandy	NN
nyp.33433082247127	1100	8	paper	paper	NN
nyp.33433082247127	1100	9	.	.	.
nyp.33433082247127	1101	1	Tomato	tomato	NN
nyp.33433082247127	1101	2	Jam.—Peel	Jam.—Peel	VBZ
nyp.33433082247127	1101	3	your	-PRON-	PRP$
nyp.33433082247127	1101	4	tomatoes	tomato	NNS
nyp.33433082247127	1101	5	and	and	CC
nyp.33433082247127	1101	6	take	take	VB
nyp.33433082247127	1101	7	out^the	out^the	DT
nyp.33433082247127	1101	8	seeds	seed	NNS
nyp.33433082247127	1101	9	,	,	,
nyp.33433082247127	1101	10	put	put	VBD
nyp.33433082247127	1101	11	them	-PRON-	PRP
nyp.33433082247127	1101	12	in	in	IN
nyp.33433082247127	1101	13	your	-PRON-	PRP$
nyp.33433082247127	1101	14	kettle	kettle	NN
nyp.33433082247127	1101	15	with	with	IN
nyp.33433082247127	1101	16	half	half	PDT
nyp.33433082247127	1101	17	a	a	DT
nyp.33433082247127	1101	18	pound	pound	NN
nyp.33433082247127	1101	19	of	of	IN
nyp.33433082247127	1101	20	sugar	sugar	NN
nyp.33433082247127	1101	21	to	to	IN
nyp.33433082247127	1101	22	a	a	DT
nyp.33433082247127	1101	23	pound	pound	NN
nyp.33433082247127	1101	24	of	of	IN
nyp.33433082247127	1101	25	prepared	prepared	JJ
nyp.33433082247127	1101	26	tomato	tomato	NN
nyp.33433082247127	1101	27	;	;	:
nyp.33433082247127	1101	28	boil	boil	VB
nyp.33433082247127	1101	29	one	one	CD
nyp.33433082247127	1101	30	or	or	CC
nyp.33433082247127	1101	31	two	two	CD
nyp.33433082247127	1101	32	lemons	lemon	NNS
nyp.33433082247127	1101	33	soft	soft	JJ
nyp.33433082247127	1101	34	,	,	,
nyp.33433082247127	1101	35	then	then	RB
nyp.33433082247127	1101	36	pound	pound	VB
nyp.33433082247127	1101	37	them	-PRON-	PRP
nyp.33433082247127	1101	38	fine	fine	RB
nyp.33433082247127	1101	39	,	,	,
nyp.33433082247127	1101	40	take	take	VB
nyp.33433082247127	1101	41	out	out	RP
nyp.33433082247127	1101	42	the	the	DT
nyp.33433082247127	1101	43	seeds	seed	NNS
nyp.33433082247127	1101	44	and	and	CC
nyp.33433082247127	1101	45	add	add	VB
nyp.33433082247127	1101	46	them	-PRON-	PRP
nyp.33433082247127	1101	47	to	to	IN
nyp.33433082247127	1101	48	the	the	DT
nyp.33433082247127	1101	49	r	r	NN
nyp.33433082247127	1101	50	jam	jam	NN
nyp.33433082247127	1101	51	;	;	:
nyp.33433082247127	1101	52	make	make	VB
nyp.33433082247127	1101	53	them	-PRON-	PRP
nyp.33433082247127	1101	54	smooth	smooth	JJ
nyp.33433082247127	1101	55	when	when	WRB
nyp.33433082247127	1101	56	clear	clear	JJ
nyp.33433082247127	1101	57	and	and	CC
nyp.33433082247127	1101	58	thick	thick	JJ
nyp.33433082247127	1101	59	.	.	.
nyp.33433082247127	1102	1	Put	put	VB
nyp.33433082247127	1102	2	it	-PRON-	PRP
nyp.33433082247127	1102	3	in	in	IN
nyp.33433082247127	1102	4	small	small	JJ
nyp.33433082247127	1102	5	jars	jar	NNS
nyp.33433082247127	1102	6	or	or	CC
nyp.33433082247127	1102	7	tumblers	tumbler	NNS
nyp.33433082247127	1102	8	.	.	.
nyp.33433082247127	1103	1	Quince	Quince	NNP
nyp.33433082247127	1103	2	Jelly.—-"Cook	Jelly.—-"Cook	NNP
nyp.33433082247127	1103	3	your	-PRON-	PRP$
nyp.33433082247127	1103	4	quinces	quince	NNS
nyp.33433082247127	1103	5	in	in	IN
nyp.33433082247127	1103	6	just	just	JJ
nyp.33433082247127	1103	7	water	water	NN
nyp.33433082247127	1103	8	enough	enough	RB
nyp.33433082247127	1103	9	to	to	TO
nyp.33433082247127	1103	10	stew	stew	VB
nyp.33433082247127	1103	11	them	-PRON-	PRP
nyp.33433082247127	1103	12	done	do	VBN
nyp.33433082247127	1103	13	and	and	CC
nyp.33433082247127	1103	14	strain	strain	VBP
nyp.33433082247127	1103	15	through	through	IN
nyp.33433082247127	1103	16	a	a	DT
nyp.33433082247127	1103	17	muslin	muslin	JJ
nyp.33433082247127	1103	18	bag	bag	NN
nyp.33433082247127	1103	19	;	;	:
nyp.33433082247127	1103	20	a	a	DT
nyp.33433082247127	1103	21	pound	pound	NN
nyp.33433082247127	1103	22	of	of	IN
nyp.33433082247127	1103	23	sugar	sugar	NN
nyp.33433082247127	1103	24	,	,	,
nyp.33433082247127	1103	25	to	to	IN
nyp.33433082247127	1103	26	a	a	DT
nyp.33433082247127	1103	27	pint	pint	NN
nyp.33433082247127	1103	28	of	of	IN
nyp.33433082247127	1103	29	juice	juice	NN
nyp.33433082247127	1103	30	;	;	:
nyp.33433082247127	1103	31	boil	boil	VB
nyp.33433082247127	1103	32	until	until	IN
nyp.33433082247127	1103	33	it	-PRON-	PRP
nyp.33433082247127	1103	34	concretes	concrete	VBZ
nyp.33433082247127	1103	35	.	.	.
nyp.33433082247127	1104	1	Coddled	coddle	VBN
nyp.33433082247127	1104	2	Apples.—Pare	Apples.—Pare	NNP
nyp.33433082247127	1104	3	your	-PRON-	PRP$
nyp.33433082247127	1104	4	apples	apple	NNS
nyp.33433082247127	1104	5	;	;	:
nyp.33433082247127	1104	6	if	if	IN
nyp.33433082247127	1104	7	small	small	JJ
nyp.33433082247127	1104	8	,	,	,
nyp.33433082247127	1104	9	leave	leave	VB
nyp.33433082247127	1104	10	them	-PRON-	PRP
nyp.33433082247127	1104	11	whole	whole	JJ
nyp.33433082247127	1104	12	;	;	:
nyp.33433082247127	1104	13	if	if	IN
nyp.33433082247127	1104	14	large	large	JJ
nyp.33433082247127	1104	15	,	,	,
nyp.33433082247127	1104	16	take	take	VB
nyp.33433082247127	1104	17	out	out	RP
nyp.33433082247127	1104	18	the	the	DT
nyp.33433082247127	1104	19	core	core	NN
nyp.33433082247127	1104	20	,	,	,
nyp.33433082247127	1104	21	halve	halve	VB
nyp.33433082247127	1104	22	them	-PRON-	PRP
nyp.33433082247127	1104	23	,	,	,
nyp.33433082247127	1104	24	put	put	VB
nyp.33433082247127	1104	25	some	some	DT
nyp.33433082247127	1104	26	AND	and	CC
nyp.33433082247127	1104	27	YOUNG	young	JJ
nyp.33433082247127	1104	28	fiWOMAN	fiWOMAN	NNP
nyp.33433082247127	1104	29	'S	's	NN
nyp.33433082247127	1104	30	FRIEND	friend	NN
nyp.33433082247127	1104	31	.	.	.
nyp.33433082247127	1105	1	103	103	CD
nyp.33433082247127	1105	2	.water	.water	NFP
nyp.33433082247127	1105	3	in	in	IN
nyp.33433082247127	1105	4	a	a	DT
nyp.33433082247127	1105	5	deep	deep	JJ
nyp.33433082247127	1105	6	spider	spider	NN
nyp.33433082247127	1105	7	,	,	,
nyp.33433082247127	1105	8	a	a	DT
nyp.33433082247127	1105	9	little	little	JJ
nyp.33433082247127	1105	10	butter	butter	NN
nyp.33433082247127	1105	11	,	,	,
nyp.33433082247127	1105	12	a	a	DT
nyp.33433082247127	1105	13	table	table	NN
nyp.33433082247127	1105	14	spoonful	spoonful	NN
nyp.33433082247127	1105	15	of	of	IN
nyp.33433082247127	1105	16	su-	su-	JJ
nyp.33433082247127	1105	17	gar	gar	NN
nyp.33433082247127	1105	18	;	;	:
nyp.33433082247127	1105	19	lay	lie	VBD
nyp.33433082247127	1105	20	in	in	IN
nyp.33433082247127	1105	21	your	-PRON-	PRP$
nyp.33433082247127	1105	22	apples	apple	NNS
nyp.33433082247127	1105	23	and	and	CC
nyp.33433082247127	1105	24	cover	cover	VB
nyp.33433082247127	1105	25	them	-PRON-	PRP
nyp.33433082247127	1105	26	close	close	RB
nyp.33433082247127	1105	27	,	,	,
nyp.33433082247127	1105	28	let	let	VB
nyp.33433082247127	1105	29	them	-PRON-	PRP
nyp.33433082247127	1105	30	cook	cook	VB
nyp.33433082247127	1105	31	until	until	IN
nyp.33433082247127	1105	32	tender	tender	NN
nyp.33433082247127	1105	33	,	,	,
nyp.33433082247127	1105	34	take	take	VB
nyp.33433082247127	1105	35	them	-PRON-	PRP
nyp.33433082247127	1105	36	out	out	RP
nyp.33433082247127	1105	37	with	with	IN
nyp.33433082247127	1105	38	a	a	DT
nyp.33433082247127	1105	39	fork	fork	NN
nyp.33433082247127	1105	40	,	,	,
nyp.33433082247127	1105	41	and	and	CC
nyp.33433082247127	1105	42	pour	pour	VB
nyp.33433082247127	1105	43	your	-PRON-	PRP$
nyp.33433082247127	1105	44	syrup	syrup	NN
nyp.33433082247127	1105	45	over	over	RP
nyp.33433082247127	1105	46	.	.	.
nyp.33433082247127	1106	1	To	to	TO
nyp.33433082247127	1106	2	be	be	VB
nyp.33433082247127	1106	3	eaten	eat	VBN
nyp.33433082247127	1106	4	just	just	RB
nyp.33433082247127	1106	5	cold	cold	JJ
nyp.33433082247127	1106	6	,	,	,
nyp.33433082247127	1106	7	with	with	IN
nyp.33433082247127	1106	8	sweet	sweet	JJ
nyp.33433082247127	1106	9	cream	cream	NN
nyp.33433082247127	1106	10	and	and	CC
nyp.33433082247127	1106	11	pow-	pow-	VB
nyp.33433082247127	1106	12	dered	dered	JJ
nyp.33433082247127	1106	13	sugar	sugar	NN
nyp.33433082247127	1106	14	.	.	.
nyp.33433082247127	1107	1	They	-PRON-	PRP
nyp.33433082247127	1107	2	are	be	VBP
nyp.33433082247127	1107	3	nice	nice	JJ
nyp.33433082247127	1107	4	,	,	,
nyp.33433082247127	1107	5	done	do	VBN
nyp.33433082247127	1107	6	this	this	DT
nyp.33433082247127	1107	7	way	way	NN
nyp.33433082247127	1107	8	when	when	WRB
nyp.33433082247127	1107	9	quite	quite	RB
nyp.33433082247127	1107	10	gieen	gieen	NN
nyp.33433082247127	1107	11	and	and	CC
nyp.33433082247127	1107	12	not	not	RB
nyp.33433082247127	1107	13	peeled	peel	VBN
nyp.33433082247127	1107	14	.	.	.
nyp.33433082247127	1108	1	Crab	Crab	NNP
nyp.33433082247127	1108	2	Apples.—Cover	Apples.—Cover	NNP
nyp.33433082247127	1108	3	the	the	DT
nyp.33433082247127	1108	4	bottom	bottom	NN
nyp.33433082247127	1108	5	of	of	IN
nyp.33433082247127	1108	6	your	-PRON-	PRP$
nyp.33433082247127	1108	7	kettle	kettle	NN
nyp.33433082247127	1108	8	with	with	IN
nyp.33433082247127	1108	9	grape	grape	NN
nyp.33433082247127	1108	10	leaves	leave	NNS
nyp.33433082247127	1108	11	;	;	:
nyp.33433082247127	1108	12	put	put	VBN
nyp.33433082247127	1108	13	in	in	IN
nyp.33433082247127	1108	14	the	the	DT
nyp.33433082247127	1108	15	apples	apple	NNS
nyp.33433082247127	1108	16	,	,	,
nyp.33433082247127	1108	17	cover	cover	VB
nyp.33433082247127	1108	18	them	-PRON-	PRP
nyp.33433082247127	1108	19	closely	closely	RB
nyp.33433082247127	1108	20	with	with	IN
nyp.33433082247127	1108	21	leaves	leave	NNS
nyp.33433082247127	1108	22	and	and	CC
nyp.33433082247127	1108	23	a	a	DT
nyp.33433082247127	1108	24	plate	plate	NN
nyp.33433082247127	1108	25	,	,	,
nyp.33433082247127	1108	26	with	with	IN
nyp.33433082247127	1108	27	one	one	CD
nyp.33433082247127	1108	28	quart	quart	NN
nyp.33433082247127	1108	29	of	of	IN
nyp.33433082247127	1108	30	water	water	NN
nyp.33433082247127	1108	31	.	.	.
nyp.33433082247127	1109	1	Do	do	VB
nyp.33433082247127	1109	2	not	not	RB
nyp.33433082247127	1109	3	allow	allow	VB
nyp.33433082247127	1109	4	them	-PRON-	PRP
nyp.33433082247127	1109	5	to	to	TO
nyp.33433082247127	1109	6	boil	boil	VB
nyp.33433082247127	1109	7	,	,	,
nyp.33433082247127	1109	8	but	but	CC
nyp.33433082247127	1109	9	simmer	simmer	VB
nyp.33433082247127	1109	10	gently	gently	RB
nyp.33433082247127	1109	11	until	until	IN
nyp.33433082247127	1109	12	they	-PRON-	PRP
nyp.33433082247127	1109	13	are	be	VBP
nyp.33433082247127	1109	14	yellow	yellow	JJ
nyp.33433082247127	1109	15	.	.	.
nyp.33433082247127	1110	1	Take	take	VB
nyp.33433082247127	1110	2	them	-PRON-	PRP
nyp.33433082247127	1110	3	out	out	RP
nyp.33433082247127	1110	4	and	and	CC
nyp.33433082247127	1110	5	spread	spread	VBD
nyp.33433082247127	1110	6	them	-PRON-	PRP
nyp.33433082247127	1110	7	to	to	TO
nyp.33433082247127	1110	8	cool	cool	VB
nyp.33433082247127	1110	9	.	.	.
nyp.33433082247127	1111	1	Pare	pare	VB
nyp.33433082247127	1111	2	and	and	CC
nyp.33433082247127	1111	3	core	core	VB
nyp.33433082247127	1111	4	them	-PRON-	PRP
nyp.33433082247127	1111	5	;	;	:
nyp.33433082247127	1111	6	run	run	VB
nyp.33433082247127	1111	7	a	a	DT
nyp.33433082247127	1111	8	quill	quill	NN
nyp.33433082247127	1111	9	through	through	IN
nyp.33433082247127	1111	10	the	the	DT
nyp.33433082247127	1111	11	middle	middle	JJ
nyp.33433082247127	1111	12	,	,	,
nyp.33433082247127	1111	13	first	first	RB
nyp.33433082247127	1111	14	cutting	cut	VBG
nyp.33433082247127	1111	15	the	the	DT
nyp.33433082247127	1111	16	point	point	NN
nyp.33433082247127	1111	17	off	off	RP
nyp.33433082247127	1111	18	,	,	,
nyp.33433082247127	1111	19	and	and	CC
nyp.33433082247127	1111	20	leave	leave	VB
nyp.33433082247127	1111	21	your	-PRON-	PRP$
nyp.33433082247127	1111	22	apples	apple	NNS
nyp.33433082247127	1111	23	whole	whole	RB
nyp.33433082247127	1111	24	;	;	:
nyp.33433082247127	1111	25	put	put	VB
nyp.33433082247127	1111	26	them	-PRON-	PRP
nyp.33433082247127	1111	27	again	again	RB
nyp.33433082247127	1111	28	in	in	IN
nyp.33433082247127	1111	29	the	the	DT
nyp.33433082247127	1111	30	kettle	kettle	NN
nyp.33433082247127	1111	31	with	with	IN
nyp.33433082247127	1111	32	fresh	fresh	JJ
nyp.33433082247127	1111	33	vine	vine	NN
nyp.33433082247127	1111	34	leaves	leave	NNS
nyp.33433082247127	1111	35	under	under	IN
nyp.33433082247127	1111	36	and	and	CC
nyp.33433082247127	1111	37	over	over	RB
nyp.33433082247127	1111	38	,	,	,
nyp.33433082247127	1111	39	a	a	DT
nyp.33433082247127	1111	40	little	little	JJ
nyp.33433082247127	1111	41	weak	weak	JJ
nyp.33433082247127	1111	42	alum	alum	NN
nyp.33433082247127	1111	43	water	water	NN
nyp.33433082247127	1111	44	;	;	:
nyp.33433082247127	1111	45	let	let	VB
nyp.33433082247127	1111	46	them	-PRON-	PRP
nyp.33433082247127	1111	47	simmer	simmer	VB
nyp.33433082247127	1111	48	until	until	IN
nyp.33433082247127	1111	49	green	green	JJ
nyp.33433082247127	1111	50	;	;	:
nyp.33433082247127	1111	51	then	then	RB
nyp.33433082247127	1111	52	weigh	weigh	VB
nyp.33433082247127	1111	53	them	-PRON-	PRP
nyp.33433082247127	1111	54	;	;	:
nyp.33433082247127	1111	55	allow	allow	VB
nyp.33433082247127	1111	56	one	one	CD
nyp.33433082247127	1111	57	pound	pound	NN
nyp.33433082247127	1111	58	of	of	IN
nyp.33433082247127	1111	59	sugar	sugar	NN
nyp.33433082247127	1111	60	to	to	IN
nyp.33433082247127	1111	61	a	a	DT
nyp.33433082247127	1111	62	pound	pound	NN
nyp.33433082247127	1111	63	of	of	IN
nyp.33433082247127	1111	64	fruit	fruit	NN
nyp.33433082247127	1111	65	.	.	.
nyp.33433082247127	1112	1	When	when	WRB
nyp.33433082247127	1112	2	the	the	DT
nyp.33433082247127	1112	3	syrup	syrup	NN
nyp.33433082247127	1112	4	is	be	VBZ
nyp.33433082247127	1112	5	clear	clear	JJ
nyp.33433082247127	1112	6	,	,	,
nyp.33433082247127	1112	7	melt	melt	VB
nyp.33433082247127	1112	8	it	-PRON-	PRP
nyp.33433082247127	1112	9	with	with	IN
nyp.33433082247127	1112	10	as	as	RB
nyp.33433082247127	1112	11	little	little	JJ
nyp.33433082247127	1112	12	water	water	NN
nyp.33433082247127	1112	13	as	as	IN
nyp.33433082247127	1112	14	possible	possible	JJ
nyp.33433082247127	1112	15	.	.	.
nyp.33433082247127	1113	1	Put	put	VB
nyp.33433082247127	1113	2	in	in	RP
nyp.33433082247127	1113	3	your	-PRON-	PRP$
nyp.33433082247127	1113	4	fruit	fruit	NN
nyp.33433082247127	1113	5	and	and	CC
nyp.33433082247127	1113	6	cook	cook	VB
nyp.33433082247127	1113	7	it	-PRON-	PRP
nyp.33433082247127	1113	8	until	until	IN
nyp.33433082247127	1113	9	clear	clear	JJ
nyp.33433082247127	1113	10	and	and	CC
nyp.33433082247127	1113	11	soft	soft	JJ
nyp.33433082247127	1113	12	.	.	.
nyp.33433082247127	1114	1	The	the	DT
nyp.33433082247127	1114	2	Siberian	siberian	JJ
nyp.33433082247127	1114	3	crab	crab	NN
nyp.33433082247127	1114	4	makes	make	VBZ
nyp.33433082247127	1114	5	nicer	nice	JJR
nyp.33433082247127	1114	6	jelly	jelly	NN
nyp.33433082247127	1114	7	than	than	IN
nyp.33433082247127	1114	8	preserves	preserve	NNS
nyp.33433082247127	1114	9	.	.	.
nyp.33433082247127	1115	1	Cook	cook	VB
nyp.33433082247127	1115	2	them	-PRON-	PRP
nyp.33433082247127	1115	3	in	in	IN
nyp.33433082247127	1115	4	as	as	RB
nyp.33433082247127	1115	5	little	little	JJ
nyp.33433082247127	1115	6	water	water	NN
nyp.33433082247127	1115	7	as	as	IN
nyp.33433082247127	1115	8	you	-PRON-	PRP
nyp.33433082247127	1115	9	can	can	MD
nyp.33433082247127	1115	10	and	and	CC
nyp.33433082247127	1115	11	strain	strain	VB
nyp.33433082247127	1115	12	them	-PRON-	PRP
nyp.33433082247127	1115	13	;	;	:
nyp.33433082247127	1115	14	one	one	CD
nyp.33433082247127	1115	15	pound	pound	NN
nyp.33433082247127	1115	16	of	of	IN
nyp.33433082247127	1115	17	sugar	sugar	NN
nyp.33433082247127	1115	18	to	to	IN
nyp.33433082247127	1115	19	a	a	DT
nyp.33433082247127	1115	20	pint	pint	NN
nyp.33433082247127	1115	21	of	of	IN
nyp.33433082247127	1115	22	juice	juice	NN
nyp.33433082247127	1115	23	.	.	.
nyp.33433082247127	1116	1	Gooseberry	gooseberry	NN
nyp.33433082247127	1116	2	Jelly.—Put	Jelly.—Put	:
nyp.33433082247127	1116	3	the	the	DT
nyp.33433082247127	1116	4	fruit	fruit	NN
nyp.33433082247127	1116	5	in	in	IN
nyp.33433082247127	1116	6	a	a	DT
nyp.33433082247127	1116	7	stone	stone	NN
nyp.33433082247127	1116	8	jar	jar	NN
nyp.33433082247127	1116	9	,	,	,
nyp.33433082247127	1116	10	and	and	CC
nyp.33433082247127	1116	11	set	set	VBD
nyp.33433082247127	1116	12	it	-PRON-	PRP
nyp.33433082247127	1116	13	in	in	IN
nyp.33433082247127	1116	14	a	a	DT
nyp.33433082247127	1116	15	kettle	kettle	NN
nyp.33433082247127	1116	16	of	of	IN
nyp.33433082247127	1116	17	boiling	boil	VBG
nyp.33433082247127	1116	18	water	water	NN
nyp.33433082247127	1116	19	.	.	.
nyp.33433082247127	1117	1	When	when	WRB
nyp.33433082247127	1117	2	they	-PRON-	PRP
nyp.33433082247127	1117	3	become	become	VBP
nyp.33433082247127	1117	4	soft	soft	JJ
nyp.33433082247127	1117	5	mash	mash	VB
nyp.33433082247127	1117	6	them	-PRON-	PRP
nyp.33433082247127	1117	7	with	with	IN
nyp.33433082247127	1117	8	a	a	DT
nyp.33433082247127	1117	9	spoon	spoon	NN
nyp.33433082247127	1117	10	and	and	CC
nyp.33433082247127	1117	11	strain	strain	VB
nyp.33433082247127	1117	12	them	-PRON-	PRP
nyp.33433082247127	1117	13	.	.	.
nyp.33433082247127	1118	1	The	the	DT
nyp.33433082247127	1118	2	fruit	fruit	NN
nyp.33433082247127	1118	3	should	should	MD
nyp.33433082247127	1118	4	be	be	VB
nyp.33433082247127	1118	5	green	green	JJ
nyp.33433082247127	1118	6	.	.	.
nyp.33433082247127	1119	1	A	a	DT
nyp.33433082247127	1119	2	pound	pound	NN
nyp.33433082247127	1119	3	of	of	IN
nyp.33433082247127	1119	4	sugar	sugar	NN
nyp.33433082247127	1119	5	to	to	IN
nyp.33433082247127	1119	6	a	a	DT
nyp.33433082247127	1119	7	pint	pint	NN
nyp.33433082247127	1119	8	of	of	IN
nyp.33433082247127	1119	9	juice	juice	NN
nyp.33433082247127	1119	10	,	,	,
nyp.33433082247127	1119	11	put	put	VBD
nyp.33433082247127	1119	12	it	-PRON-	PRP
nyp.33433082247127	1119	13	in	in	IN
nyp.33433082247127	1119	14	your	-PRON-	PRP$
nyp.33433082247127	1119	15	glasses	glass	NNS
nyp.33433082247127	1119	16	warm	warm	JJ
nyp.33433082247127	1119	17	.	.	.
nyp.33433082247127	1120	1	Cranberries	cranberry	NNS
nyp.33433082247127	1120	2	can	can	MD
nyp.33433082247127	1120	3	be	be	VB
nyp.33433082247127	1120	4	done	do	VBN
nyp.33433082247127	1120	5	the	the	DT
nyp.33433082247127	1120	6	same	same	JJ
nyp.33433082247127	1120	7	way	way	NN
nyp.33433082247127	1120	8	,	,	,
nyp.33433082247127	1120	9	and	and	CC
nyp.33433082247127	1120	10	also	also	RB
nyp.33433082247127	1120	11	grapes	grape	NNS
nyp.33433082247127	1120	12	.	.	.
nyp.33433082247127	1121	1	Black	black	JJ
nyp.33433082247127	1121	2	Currant	Currant	NNP
nyp.33433082247127	1121	3	Jelly.—Squeeze	Jelly.—Squeeze	NNP
nyp.33433082247127	1121	4	out	out	IN
nyp.33433082247127	1121	5	the	the	DT
nyp.33433082247127	1121	6	juice	juice	NN
nyp.33433082247127	1121	7	from	from	IN
nyp.33433082247127	1121	8	them	-PRON-	PRP
nyp.33433082247127	1121	9	without	without	IN
nyp.33433082247127	1121	10	cooking	cook	VBG
nyp.33433082247127	1121	11	.	.	.
nyp.33433082247127	1122	1	To	to	IN
nyp.33433082247127	1122	2	each	each	DT
nyp.33433082247127	1122	3	pint	pint	NN
nyp.33433082247127	1122	4	of	of	IN
nyp.33433082247127	1122	5	juice	juice	NN
nyp.33433082247127	1122	6	add	add	VB
nyp.33433082247127	1122	7	three	three	CD
nyp.33433082247127	1122	8	quarters	quarter	NNS
nyp.33433082247127	1122	9	AND	and	CC
nyp.33433082247127	1122	10	YOUNG	young	JJ
nyp.33433082247127	1122	11	WOMAN	woman	NN
nyp.33433082247127	1122	12	'S	's	POS
nyp.33433082247127	1122	13	FRIEND	friend	NN
nyp.33433082247127	1122	14	.	.	.
nyp.33433082247127	1123	1	Skim	skim	VB
nyp.33433082247127	1123	2	it	-PRON-	PRP
nyp.33433082247127	1123	3	well	well	RB
nyp.33433082247127	1123	4	until	until	IN
nyp.33433082247127	1123	5	it	-PRON-	PRP
nyp.33433082247127	1123	6	becomes	become	VBZ
nyp.33433082247127	1123	7	clear	clear	JJ
nyp.33433082247127	1123	8	and	and	CC
nyp.33433082247127	1123	9	crisp	crisp	JJ
nyp.33433082247127	1123	10	.	.	.
nyp.33433082247127	1124	1	In	in	IN
nyp.33433082247127	1124	2	the	the	DT
nyp.33433082247127	1124	3	spring	spring	NN
nyp.33433082247127	1124	4	this	this	DT
nyp.33433082247127	1124	5	is	be	VBZ
nyp.33433082247127	1124	6	beautiful	beautiful	JJ
nyp.33433082247127	1124	7	for	for	IN
nyp.33433082247127	1124	8	pumpkin	pumpkin	NN
nyp.33433082247127	1124	9	tarts	tart	NNS
nyp.33433082247127	1124	10	.	.	.
nyp.33433082247127	1125	1	Make	make	VB
nyp.33433082247127	1125	2	the	the	DT
nyp.33433082247127	1125	3	same	same	JJ
nyp.33433082247127	1125	4	as	as	IN
nyp.33433082247127	1125	5	amber	amber	NN
nyp.33433082247127	1125	6	pie	pie	NN
nyp.33433082247127	1125	7	and	and	CC
nyp.33433082247127	1125	8	use	use	NN
nyp.33433082247127	1125	9	in	in	IN
nyp.33433082247127	1125	10	place	place	NN
nyp.33433082247127	1125	11	of	of	IN
nyp.33433082247127	1125	12	candied	candy	VBN
nyp.33433082247127	1125	13	orange	orange	NN
nyp.33433082247127	1125	14	.	.	.
nyp.33433082247127	1126	1	Stewed	stew	VBN
nyp.33433082247127	1126	2	Prunes.—Stew	prunes.—stew	VBP
nyp.33433082247127	1126	3	them	-PRON-	PRP
nyp.33433082247127	1126	4	very	very	RB
nyp.33433082247127	1126	5	gently	gently	RB
nyp.33433082247127	1126	6	in	in	IN
nyp.33433082247127	1126	7	a	a	DT
nyp.33433082247127	1126	8	small	small	JJ
nyp.33433082247127	1126	9	quan-	quan-	NN
nyp.33433082247127	1126	10	tity	tity	NNP
nyp.33433082247127	1126	11	of	of	IN
nyp.33433082247127	1126	12	Water	Water	NNP
nyp.33433082247127	1126	13	until	until	IN
nyp.33433082247127	1126	14	full	full	JJ
nyp.33433082247127	1126	15	and	and	CC
nyp.33433082247127	1126	16	the	the	DT
nyp.33433082247127	1126	17	pits	pit	NNS
nyp.33433082247127	1126	18	yield	yield	VBP
nyp.33433082247127	1126	19	readily	readily	RB
nyp.33433082247127	1126	20	.	.	.
nyp.33433082247127	1127	1	A	a	DT
nyp.33433082247127	1127	2	little	little	JJ
nyp.33433082247127	1127	3	sugar	sugar	NN
nyp.33433082247127	1127	4	improves	improve	VBZ
nyp.33433082247127	1127	5	them	-PRON-	PRP
nyp.33433082247127	1127	6	.	.	.
nyp.33433082247127	1128	1	Dried	dry	VBN
nyp.33433082247127	1128	2	Apples.—These	Apples.—These	NNP
nyp.33433082247127	1128	3	should	should	MD
nyp.33433082247127	1128	4	be	be	VB
nyp.33433082247127	1128	5	always	always	RB
nyp.33433082247127	1128	6	soaked	soak	VBN
nyp.33433082247127	1128	7	an	an	DT
nyp.33433082247127	1128	8	hour	hour	NN
nyp.33433082247127	1128	9	in	in	IN
nyp.33433082247127	1128	10	cold	cold	JJ
nyp.33433082247127	1128	11	water	water	NN
nyp.33433082247127	1128	12	before	before	IN
nyp.33433082247127	1128	13	stewing	stew	VBG
nyp.33433082247127	1128	14	.	.	.
nyp.33433082247127	1129	1	Wash	wash	VB
nyp.33433082247127	1129	2	them	-PRON-	PRP
nyp.33433082247127	1129	3	thoroughly	thoroughly	RB
nyp.33433082247127	1129	4	and	and	CC
nyp.33433082247127	1129	5	then	then	RB
nyp.33433082247127	1129	6	soak	soak	VB
nyp.33433082247127	1129	7	in	in	IN
nyp.33433082247127	1129	8	the	the	DT
nyp.33433082247127	1129	9	water	water	NN
nyp.33433082247127	1129	10	you	-PRON-	PRP
nyp.33433082247127	1129	11	stew	stew	VBP
nyp.33433082247127	1129	12	them	-PRON-	PRP
nyp.33433082247127	1129	13	in	in	RP
nyp.33433082247127	1129	14	.	.	.
nyp.33433082247127	1130	1	Throw	throw	VB
nyp.33433082247127	1130	2	in	in	RP
nyp.33433082247127	1130	3	a	a	DT
nyp.33433082247127	1130	4	bit	bit	NN
nyp.33433082247127	1130	5	of	of	IN
nyp.33433082247127	1130	6	fresh	fresh	JJ
nyp.33433082247127	1130	7	lemon	lemon	NN
nyp.33433082247127	1130	8	-	-	HYPH
nyp.33433082247127	1130	9	peel	peel	NN
nyp.33433082247127	1130	10	and	and	CC
nyp.33433082247127	1130	11	a	a	DT
nyp.33433082247127	1130	12	little	little	JJ
nyp.33433082247127	1130	13	sugar	sugar	NN
nyp.33433082247127	1130	14	when	when	WRB
nyp.33433082247127	1130	15	done	do	VBN
nyp.33433082247127	1130	16	.	.	.
nyp.33433082247127	1131	1	Brandy	Brandy	NNP
nyp.33433082247127	1131	2	Peaches.—Take	Peaches.—Take	NNP
nyp.33433082247127	1131	3	the	the	DT
nyp.33433082247127	1131	4	finest	fine	JJS
nyp.33433082247127	1131	5	white	white	JJ
nyp.33433082247127	1131	6	peaches	peach	NNS
nyp.33433082247127	1131	7	you	-PRON-	PRP
nyp.33433082247127	1131	8	can	can	MD
nyp.33433082247127	1131	9	get	get	VB
nyp.33433082247127	1131	10	,	,	,
nyp.33433082247127	1131	11	not	not	RB
nyp.33433082247127	1131	12	over	over	IN
nyp.33433082247127	1131	13	ripe	ripe	JJ
nyp.33433082247127	1131	14	;	;	:
nyp.33433082247127	1131	15	rub	rub	VB
nyp.33433082247127	1131	16	off	off	RP
nyp.33433082247127	1131	17	the	the	DT
nyp.33433082247127	1131	18	lint	lint	NN
nyp.33433082247127	1131	19	with	with	IN
nyp.33433082247127	1131	20	a	a	DT
nyp.33433082247127	1131	21	flannel	flannel	NN
nyp.33433082247127	1131	22	cloth	cloth	NN
nyp.33433082247127	1131	23	;	;	:
nyp.33433082247127	1131	24	cut	cut	VB
nyp.33433082247127	1131	25	them	-PRON-	PRP
nyp.33433082247127	1131	26	down	down	IN
nyp.33433082247127	1131	27	the	the	DT
nyp.33433082247127	1131	28	seem	seem	NN
nyp.33433082247127	1131	29	with	with	IN
nyp.33433082247127	1131	30	a	a	DT
nyp.33433082247127	1131	31	large	large	JJ
nyp.33433082247127	1131	32	needle	needle	NN
nyp.33433082247127	1131	33	,	,	,
nyp.33433082247127	1131	34	and	and	CC
nyp.33433082247127	1131	35	cover	cover	VB
nyp.33433082247127	1131	36	them	-PRON-	PRP
nyp.33433082247127	1131	37	with	with	IN
nyp.33433082247127	1131	38	white	white	JJ
nyp.33433082247127	1131	39	brandy	brandy	NN
nyp.33433082247127	1131	40	and	and	CC
nyp.33433082247127	1131	41	let	let	VB
nyp.33433082247127	1131	42	them	-PRON-	PRP
nyp.33433082247127	1131	43	stand	stand	VB
nyp.33433082247127	1131	44	a	a	DT
nyp.33433082247127	1131	45	week	week	NN
nyp.33433082247127	1131	46	.	.	.
nyp.33433082247127	1132	1	Then	then	RB
nyp.33433082247127	1132	2	make	make	VB
nyp.33433082247127	1132	3	a	a	DT
nyp.33433082247127	1132	4	syrup	syrup	NN
nyp.33433082247127	1132	5	of	of	IN
nyp.33433082247127	1132	6	one	one	CD
nyp.33433082247127	1132	7	pound	pound	NN
nyp.33433082247127	1132	8	of	of	IN
nyp.33433082247127	1132	9	sugar	sugar	NN
nyp.33433082247127	1132	10	to	to	IN
nyp.33433082247127	1132	11	a	a	DT
nyp.33433082247127	1132	12	pound	pound	NN
nyp.33433082247127	1132	13	of	of	IN
nyp.33433082247127	1132	14	peaches	peach	NNS
nyp.33433082247127	1132	15	.	.	.
nyp.33433082247127	1133	1	Put	put	VB
nyp.33433082247127	1133	2	them	-PRON-	PRP
nyp.33433082247127	1133	3	in	in	IN
nyp.33433082247127	1133	4	the	the	DT
nyp.33433082247127	1133	5	syrup	syrup	NN
nyp.33433082247127	1133	6	and	and	CC
nyp.33433082247127	1133	7	boil	boil	VB
nyp.33433082247127	1133	8	them	-PRON-	PRP
nyp.33433082247127	1133	9	until	until	IN
nyp.33433082247127	1133	10	clear	clear	JJ
nyp.33433082247127	1133	11	.	.	.
nyp.33433082247127	1134	1	Give	give	VB
nyp.33433082247127	1134	2	the	the	DT
nyp.33433082247127	1134	3	syrup	syrup	NN
nyp.33433082247127	1134	4	another	another	DT
nyp.33433082247127	1134	5	boil	boil	NN
nyp.33433082247127	1134	6	,	,	,
nyp.33433082247127	1134	7	then	then	RB
nyp.33433082247127	1134	8	pour	pour	VB
nyp.33433082247127	1134	9	in	in	IN
nyp.33433082247127	1134	10	the	the	DT
nyp.33433082247127	1134	11	brandy	brandy	NN
nyp.33433082247127	1134	12	and	and	CC
nyp.33433082247127	1134	13	pour	pour	VB
nyp.33433082247127	1134	14	the	the	DT
nyp.33433082247127	1134	15	whole	whole	NN
nyp.33433082247127	1134	16	over	over	IN
nyp.33433082247127	1134	17	the	the	DT
nyp.33433082247127	1134	18	fruit	fruit	NN
nyp.33433082247127	1134	19	.	.	.
nyp.33433082247127	1135	1	Cork	cork	VB
nyp.33433082247127	1135	2	tight	tight	JJ
nyp.33433082247127	1135	3	in	in	IN
nyp.33433082247127	1135	4	glass	glass	NN
nyp.33433082247127	1135	5	jars	jar	NNS
nyp.33433082247127	1135	6	and	and	CC
nyp.33433082247127	1135	7	set	set	VBD
nyp.33433082247127	1135	8	them	-PRON-	PRP
nyp.33433082247127	1135	9	away	away	RB
nyp.33433082247127	1135	10	.	.	.
nyp.33433082247127	1136	1	Barberries.—One	barberries.—one	LS
nyp.33433082247127	1136	2	pound	pound	NN
nyp.33433082247127	1136	3	of	of	IN
nyp.33433082247127	1136	4	loaf	loaf	NN
nyp.33433082247127	1136	5	sugar	sugar	NN
nyp.33433082247127	1136	6	to	to	IN
nyp.33433082247127	1136	7	a	a	DT
nyp.33433082247127	1136	8	pound	pound	NN
nyp.33433082247127	1136	9	of	of	IN
nyp.33433082247127	1136	10	ber-	ber-	JJ
nyp.33433082247127	1136	11	ries	rie	NNS
nyp.33433082247127	1136	12	on	on	IN
nyp.33433082247127	1136	13	the	the	DT
nyp.33433082247127	1136	14	stam	stam	NN
nyp.33433082247127	1136	15	.	.	.
nyp.33433082247127	1137	1	Have	have	VB
nyp.33433082247127	1137	2	your	-PRON-	PRP$
nyp.33433082247127	1137	3	syrup	syrup	NN
nyp.33433082247127	1137	4	clear	clear	JJ
nyp.33433082247127	1137	5	and	and	CC
nyp.33433082247127	1137	6	put	put	VBD
nyp.33433082247127	1137	7	them	-PRON-	PRP
nyp.33433082247127	1137	8	in	in	RP
nyp.33433082247127	1137	9	.	.	.
nyp.33433082247127	1138	1	Then	then	RB
nyp.33433082247127	1138	2	just	just	RB
nyp.33433082247127	1138	3	as	as	RB
nyp.33433082247127	1138	4	soon	soon	RB
nyp.33433082247127	1138	5	as	as	IN
nyp.33433082247127	1138	6	they	-PRON-	PRP
nyp.33433082247127	1138	7	look	look	VBP
nyp.33433082247127	1138	8	clear	clear	RB
nyp.33433082247127	1138	9	skim	skim	VB
nyp.33433082247127	1138	10	them	-PRON-	PRP
nyp.33433082247127	1138	11	out	out	RP
nyp.33433082247127	1138	12	.	.	.
nyp.33433082247127	1139	1	Let	let	VB
nyp.33433082247127	1139	2	your	-PRON-	PRP$
nyp.33433082247127	1139	3	syrup	syrup	NN
nyp.33433082247127	1139	4	boil	boil	VB
nyp.33433082247127	1139	5	down	down	RP
nyp.33433082247127	1139	6	thick	thick	JJ
nyp.33433082247127	1139	7	and	and	CC
nyp.33433082247127	1139	8	pour	pour	VB
nyp.33433082247127	1139	9	over	over	RP
nyp.33433082247127	1139	10	.	.	.
nyp.33433082247127	1140	1	Pears.—Take	Pears.—Take	VBN
nyp.33433082247127	1140	2	nice	nice	JJ
nyp.33433082247127	1140	3	ripe	ripe	JJ
nyp.33433082247127	1140	4	pears	pear	NNS
nyp.33433082247127	1140	5	,	,	,
nyp.33433082247127	1140	6	but	but	CC
nyp.33433082247127	1140	7	not	not	RB
nyp.33433082247127	1140	8	mellow	mellow	JJ
nyp.33433082247127	1140	9	,	,	,
nyp.33433082247127	1140	10	leave	leave	VB
nyp.33433082247127	1140	11	the	the	DT
nyp.33433082247127	1140	12	skins	skin	NNS
nyp.33433082247127	1140	13	on	on	IN
nyp.33433082247127	1140	14	and	and	CC
nyp.33433082247127	1140	15	use	use	VB
nyp.33433082247127	1140	16	three	three	CD
nyp.33433082247127	1140	17	-	-	HYPH
nyp.33433082247127	1140	18	quarters	quarter	NNS
nyp.33433082247127	1140	19	of	of	IN
nyp.33433082247127	1140	20	a	a	DT
nyp.33433082247127	1140	21	pound	pound	NN
nyp.33433082247127	1140	22	of	of	IN
nyp.33433082247127	1140	23	loaf	loaf	NN
nyp.33433082247127	1140	24	sugar	sugar	NN
nyp.33433082247127	1140	25	to	to	IN
nyp.33433082247127	1140	26	one	one	CD
nyp.33433082247127	1140	27	of	of	IN
nyp.33433082247127	1140	28	pears	pear	NNS
nyp.33433082247127	1140	29	,	,	,
nyp.33433082247127	1140	30	Have	have	VBP
nyp.33433082247127	1140	31	your	-PRON-	PRP$
nyp.33433082247127	1140	32	syrup	syrup	NN
nyp.33433082247127	1140	33	clear	clear	JJ
nyp.33433082247127	1140	34	and	and	CC
nyp.33433082247127	1140	35	let	let	VB
nyp.33433082247127	1140	36	your	-PRON-	PRP$
nyp.33433082247127	1140	37	pears	pear	NNS
nyp.33433082247127	1140	38	106	106	CD
nyp.33433082247127	1140	39	THE	the	DT
nyp.33433082247127	1140	40	PRACTICAL	practical	JJ
nyp.33433082247127	1140	41	HOUSEKEEPER	housekeeper	NN
nyp.33433082247127	1140	42	,	,	,
nyp.33433082247127	1140	43	cook	cook	NN
nyp.33433082247127	1140	44	,	,	,
nyp.33433082247127	1140	45	until	until	IN
nyp.33433082247127	1140	46	you	-PRON-	PRP
nyp.33433082247127	1140	47	can	can	MD
nyp.33433082247127	1140	48	run	run	VB
nyp.33433082247127	1140	49	the	the	DT
nyp.33433082247127	1140	50	splint	splint	NN
nyp.33433082247127	1140	51	of	of	IN
nyp.33433082247127	1140	52	a	a	DT
nyp.33433082247127	1140	53	broom	broom	NN
nyp.33433082247127	1140	54	through	through	IN
nyp.33433082247127	1140	55	them	-PRON-	PRP
nyp.33433082247127	1140	56	.	.	.
nyp.33433082247127	1141	1	Then	then	RB
nyp.33433082247127	1141	2	take	take	VB
nyp.33433082247127	1141	3	them	-PRON-	PRP
nyp.33433082247127	1141	4	out	out	RP
nyp.33433082247127	1141	5	and	and	CC
nyp.33433082247127	1141	6	drain	drain	VB
nyp.33433082247127	1141	7	them	-PRON-	PRP
nyp.33433082247127	1141	8	.	.	.
nyp.33433082247127	1142	1	When	when	WRB
nyp.33433082247127	1142	2	cold	cold	JJ
nyp.33433082247127	1142	3	pour	pour	VBP
nyp.33433082247127	1142	4	back	back	RB
nyp.33433082247127	1142	5	the	the	DT
nyp.33433082247127	1142	6	juice	juice	NN
nyp.33433082247127	1142	7	and	and	CC
nyp.33433082247127	1142	8	let	let	VB
nyp.33433082247127	1142	9	the	the	DT
nyp.33433082247127	1142	10	syrup	syrup	NN
nyp.33433082247127	1142	11	boil	boil	NN
nyp.33433082247127	1142	12	down	down	RP
nyp.33433082247127	1142	13	thick	thick	JJ
nyp.33433082247127	1142	14	.	.	.
nyp.33433082247127	1143	1	Cover	cover	VB
nyp.33433082247127	1143	2	them	-PRON-	PRP
nyp.33433082247127	1143	3	with	with	IN
nyp.33433082247127	1143	4	brandy	brandy	NN
nyp.33433082247127	1143	5	paper	paper	NN
nyp.33433082247127	1143	6	.	.	.
nyp.33433082247127	1144	1	To	to	TO
nyp.33433082247127	1144	2	Preserve	preserve	VB
nyp.33433082247127	1144	3	Peaches	Peaches	NNP
nyp.33433082247127	1144	4	Fresh.—Scald	Fresh.—Scald	VBZ
nyp.33433082247127	1144	5	them	-PRON-	PRP
nyp.33433082247127	1144	6	in	in	IN
nyp.33433082247127	1144	7	boiling	boil	VBG
nyp.33433082247127	1144	8	water	water	NN
nyp.33433082247127	1144	9	,	,	,
nyp.33433082247127	1144	10	take	take	VB
nyp.33433082247127	1144	11	them	-PRON-	PRP
nyp.33433082247127	1144	12	out	out	RP
nyp.33433082247127	1144	13	into	into	IN
nyp.33433082247127	1144	14	cold	cold	JJ
nyp.33433082247127	1144	15	water	water	NN
nyp.33433082247127	1144	16	;	;	:
nyp.33433082247127	1144	17	then	then	RB
nyp.33433082247127	1144	18	dry	dry	VB
nyp.33433082247127	1144	19	them	-PRON-	PRP
nyp.33433082247127	1144	20	in	in	IN
nyp.33433082247127	1144	21	a	a	DT
nyp.33433082247127	1144	22	sieve	sieve	NN
nyp.33433082247127	1144	23	,	,	,
nyp.33433082247127	1144	24	and	and	CC
nyp.33433082247127	1144	25	put	put	VBD
nyp.33433082247127	1144	26	them	-PRON-	PRP
nyp.33433082247127	1144	27	in	in	IN
nyp.33433082247127	1144	28	a	a	DT
nyp.33433082247127	1144	29	long	long	JJ
nyp.33433082247127	1144	30	wide	wide	JJ
nyp.33433082247127	1144	31	mouthed	mouthed	JJ
nyp.33433082247127	1144	32	bottle	bottle	NN
nyp.33433082247127	1144	33	.	.	.
nyp.33433082247127	1145	1	Put	put	VB
nyp.33433082247127	1145	2	a	a	DT
nyp.33433082247127	1145	3	quarter	quarter	NN
nyp.33433082247127	1145	4	of	of	IN
nyp.33433082247127	1145	5	a	a	DT
nyp.33433082247127	1145	6	pound	pound	NN
nyp.33433082247127	1145	7	of	of	IN
nyp.33433082247127	1145	8	sugar	sugar	NN
nyp.33433082247127	1145	9	to	to	IN
nyp.33433082247127	1145	10	half	half	PDT
nyp.33433082247127	1145	11	a	a	DT
nyp.33433082247127	1145	12	dozen	dozen	NN
nyp.33433082247127	1145	13	peaches	peach	NNS
nyp.33433082247127	1145	14	.	.	.
nyp.33433082247127	1146	1	Clarify	clarify	VB
nyp.33433082247127	1146	2	it	-PRON-	PRP
nyp.33433082247127	1146	3	,	,	,
nyp.33433082247127	1146	4	pour	pour	VB
nyp.33433082247127	1146	5	it	-PRON-	PRP
nyp.33433082247127	1146	6	over	over	RP
nyp.33433082247127	1146	7	,	,	,
nyp.33433082247127	1146	8	and	and	CC
nyp.33433082247127	1146	9	fill	fill	VB
nyp.33433082247127	1146	10	up	up	RP
nyp.33433082247127	1146	11	the	the	DT
nyp.33433082247127	1146	12	jar	jar	NN
nyp.33433082247127	1146	13	with	with	IN
nyp.33433082247127	1146	14	gin	gin	NN
nyp.33433082247127	1146	15	or	or	CC
nyp.33433082247127	1146	16	brandy	brandy	NN
nyp.33433082247127	1146	17	.	.	.
nyp.33433082247127	1147	1	Cranberry	Cranberry	NNP
nyp.33433082247127	1147	2	Jelly.—Mix	Jelly.—Mix	,
nyp.33433082247127	1147	3	isinglass	isinglass	NN
nyp.33433082247127	1147	4	jelly	jelly	NN
nyp.33433082247127	1147	5	,	,	,
nyp.33433082247127	1147	6	or	or	CC
nyp.33433082247127	1147	7	calf	calf	NN
nyp.33433082247127	1147	8	's	's	POS
nyp.33433082247127	1147	9	foot	foot	NN
nyp.33433082247127	1147	10	jelly	jelly	NN
nyp.33433082247127	1147	11	,	,	,
nyp.33433082247127	1147	12	with	with	IN
nyp.33433082247127	1147	13	twice	twice	PDT
nyp.33433082247127	1147	14	the	the	DT
nyp.33433082247127	1147	15	quantity	quantity	NN
nyp.33433082247127	1147	16	of	of	IN
nyp.33433082247127	1147	17	cranberry	cranberry	NN
nyp.33433082247127	1147	18	juice	juice	NN
nyp.33433082247127	1147	19	and	and	CC
nyp.33433082247127	1147	20	sweeten	sweeten	VB
nyp.33433082247127	1147	21	it	-PRON-	PRP
nyp.33433082247127	1147	22	with	with	IN
nyp.33433082247127	1147	23	fine	fine	JJ
nyp.33433082247127	1147	24	loaf	loaf	NN
nyp.33433082247127	1147	25	sugar	sugar	NN
nyp.33433082247127	1147	26	.	.	.
nyp.33433082247127	1148	1	Boil	boil	VB
nyp.33433082247127	1148	2	it	-PRON-	PRP
nyp.33433082247127	1148	3	up	up	RP
nyp.33433082247127	1148	4	once	once	RB
nyp.33433082247127	1148	5	and	and	CC
nyp.33433082247127	1148	6	set	set	VBD
nyp.33433082247127	1148	7	it	-PRON-	PRP
nyp.33433082247127	1148	8	to	to	TO
nyp.33433082247127	1148	9	cool	cool	VB
nyp.33433082247127	1148	10	.	.	.
nyp.33433082247127	1149	1	Apple	Apple	NNP
nyp.33433082247127	1149	2	Marmalade.—Scald	Marmalade.—Scald	NNP
nyp.33433082247127	1149	3	apples	apple	VBZ
nyp.33433082247127	1149	4	till	till	IN
nyp.33433082247127	1149	5	they	-PRON-	PRP
nyp.33433082247127	1149	6	will	will	MD
nyp.33433082247127	1149	7	pulp	pulp	VB
nyp.33433082247127	1149	8	from	from	IN
nyp.33433082247127	1149	9	the	the	DT
nyp.33433082247127	1149	10	core	core	NN
nyp.33433082247127	1149	11	.	.	.
nyp.33433082247127	1150	1	Take	take	VB
nyp.33433082247127	1150	2	an	an	DT
nyp.33433082247127	1150	3	equal	equal	JJ
nyp.33433082247127	1150	4	weight	weight	NN
nyp.33433082247127	1150	5	of	of	IN
nyp.33433082247127	1150	6	sugar	sugar	NN
nyp.33433082247127	1150	7	in	in	IN
nyp.33433082247127	1150	8	large	large	JJ
nyp.33433082247127	1150	9	lumps	lump	NNS
nyp.33433082247127	1150	10	,	,	,
nyp.33433082247127	1150	11	and	and	CC
nyp.33433082247127	1150	12	boil	boil	VB
nyp.33433082247127	1150	13	it	-PRON-	PRP
nyp.33433082247127	1150	14	in	in	IN
nyp.33433082247127	1150	15	just	just	RB
nyp.33433082247127	1150	16	water	water	NN
nyp.33433082247127	1150	17	enough	enough	RB
nyp.33433082247127	1150	18	to	to	TO
nyp.33433082247127	1150	19	dip	dip	VB
nyp.33433082247127	1150	20	the	the	DT
nyp.33433082247127	1150	21	lumps	lump	NNS
nyp.33433082247127	1150	22	well	well	RB
nyp.33433082247127	1150	23	,	,	,
nyp.33433082247127	1150	24	until	until	IN
nyp.33433082247127	1150	25	it	-PRON-	PRP
nyp.33433082247127	1150	26	can	can	MD
nyp.33433082247127	1150	27	be	be	VB
nyp.33433082247127	1150	28	skimed	skim	VBN
nyp.33433082247127	1150	29	and	and	CC
nyp.33433082247127	1150	30	make	make	VB
nyp.33433082247127	1150	31	a	a	DT
nyp.33433082247127	1150	32	thick	thick	JJ
nyp.33433082247127	1150	33	eyrup	eyrup	NN
nyp.33433082247127	1150	34	.	.	.
nyp.33433082247127	1151	1	Mix	mix	VB
nyp.33433082247127	1151	2	this	this	DT
nyp.33433082247127	1151	3	with	with	IN
nyp.33433082247127	1151	4	the	the	DT
nyp.33433082247127	1151	5	apple	apple	NN
nyp.33433082247127	1151	6	pulp	pulp	NN
nyp.33433082247127	1151	7	and	and	CC
nyp.33433082247127	1151	8	simmer	simmer	VB
nyp.33433082247127	1151	9	it	-PRON-	PRP
nyp.33433082247127	1151	10	on	on	IN
nyp.33433082247127	1151	11	a	a	DT
nyp.33433082247127	1151	12	quick	quick	JJ
nyp.33433082247127	1151	13	fire	fire	NN
nyp.33433082247127	1151	14	for	for	IN
nyp.33433082247127	1151	15	fifteen	fifteen	CD
nyp.33433082247127	1151	16	minutes	minute	NNS
nyp.33433082247127	1151	17	.	.	.
nyp.33433082247127	1152	1	Keep	keep	VB
nyp.33433082247127	1152	2	it	-PRON-	PRP
nyp.33433082247127	1152	3	in	in	IN
nyp.33433082247127	1152	4	pots	pot	NNS
nyp.33433082247127	1152	5	covered	cover	VBN
nyp.33433082247127	1152	6	with	with	IN
nyp.33433082247127	1152	7	brandy	brandy	NN
nyp.33433082247127	1152	8	paper	paper	NN
nyp.33433082247127	1152	9	.	.	.
nyp.33433082247127	1153	1	Green	green	JJ
nyp.33433082247127	1153	2	Currants.—Currants	currants.—currant	NNS
nyp.33433082247127	1153	3	may	may	MD
nyp.33433082247127	1153	4	be	be	VB
nyp.33433082247127	1153	5	kept	keep	VBN
nyp.33433082247127	1153	6	fresh	fresh	PDT
nyp.33433082247127	1153	7	a	a	DT
nyp.33433082247127	1153	8	long	long	JJ
nyp.33433082247127	1153	9	time	time	NN
nyp.33433082247127	1153	10	,	,	,
nyp.33433082247127	1153	11	by	by	IN
nyp.33433082247127	1153	12	taking	take	VBG
nyp.33433082247127	1153	13	them	-PRON-	PRP
nyp.33433082247127	1153	14	from	from	IN
nyp.33433082247127	1153	15	the	the	DT
nyp.33433082247127	1153	16	stems	stem	NNS
nyp.33433082247127	1153	17	,	,	,
nyp.33433082247127	1153	18	putting	put	VBG
nyp.33433082247127	1153	19	them	-PRON-	PRP
nyp.33433082247127	1153	20	in	in	IN
nyp.33433082247127	1153	21	junk	junk	NN
nyp.33433082247127	1153	22	bottles	bottle	NNS
nyp.33433082247127	1153	23	,	,	,
nyp.33433082247127	1153	24	corking	cork	VBG
nyp.33433082247127	1153	25	them	-PRON-	PRP
nyp.33433082247127	1153	26	tight	tight	JJ
nyp.33433082247127	1153	27	,	,	,
nyp.33433082247127	1153	28	excluding	exclude	VBG
nyp.33433082247127	1153	29	the	the	DT
nyp.33433082247127	1153	30	air	air	NN
nyp.33433082247127	1153	31	.	.	.
nyp.33433082247127	1154	1	They	-PRON-	PRP
nyp.33433082247127	1154	2	should	should	MD
nyp.33433082247127	1154	3	be	be	VB
nyp.33433082247127	1154	4	kept	keep	VBN
nyp.33433082247127	1154	5	in	in	IN
nyp.33433082247127	1154	6	a	a	DT
nyp.33433082247127	1154	7	cool	cool	JJ
nyp.33433082247127	1154	8	place	place	NN
nyp.33433082247127	1154	9	in	in	IN
nyp.33433082247127	1154	10	the	the	DT
nyp.33433082247127	1154	11	cellar	cellar	NN
nyp.33433082247127	1154	12	.	.	.
nyp.33433082247127	1155	1	To	to	TO
nyp.33433082247127	1155	2	Keep	keep	VB
nyp.33433082247127	1155	3	Preserves.—Apply	preserves.—apply	RB
nyp.33433082247127	1155	4	the	the	DT
nyp.33433082247127	1155	5	white	white	NN
nyp.33433082247127	1155	6	of	of	IN
nyp.33433082247127	1155	7	an	an	DT
nyp.33433082247127	1155	8	egg	egg	NN
nyp.33433082247127	1155	9	,	,	,
nyp.33433082247127	1155	10	with	with	IN
nyp.33433082247127	1155	11	a	a	DT
nyp.33433082247127	1155	12	suitable	suitable	JJ
nyp.33433082247127	1155	13	brush	brush	NN
nyp.33433082247127	1155	14	,	,	,
nyp.33433082247127	1155	15	to	to	IN
nyp.33433082247127	1155	16	a	a	DT
nyp.33433082247127	1155	17	single	single	JJ
nyp.33433082247127	1155	18	thickness	thickness	NN
nyp.33433082247127	1155	19	of	of	IN
nyp.33433082247127	1155	20	white	white	JJ
nyp.33433082247127	1155	21	tissue	tissue	NN
nyp.33433082247127	1155	22	paper	paper	NN
nyp.33433082247127	1155	23	;	;	:
nyp.33433082247127	1155	24	with	with	IN
nyp.33433082247127	1155	25	which	which	WDT
nyp.33433082247127	1155	26	,	,	,
nyp.33433082247127	1155	27	cover	cover	VB
nyp.33433082247127	1155	28	your	-PRON-	PRP$
nyp.33433082247127	1155	29	jars	jar	NNS
nyp.33433082247127	1155	30	.	.	.
nyp.33433082247127	1156	1	Overlap	overlap	VB
nyp.33433082247127	1156	2	the	the	DT
nyp.33433082247127	1156	3	edges	edge	NNS
nyp.33433082247127	1156	4	an	an	DT
nyp.33433082247127	1156	5	inch	inch	NN
nyp.33433082247127	1156	6	or	or	CC
nyp.33433082247127	1156	7	two	two	CD
nyp.33433082247127	1156	8	.	.	.
nyp.33433082247127	1157	1	No	no	DT
nyp.33433082247127	1157	2	tying	tying	NN
nyp.33433082247127	1157	3	is	be	VBZ
nyp.33433082247127	1157	4	required	require	VBN
nyp.33433082247127	1157	5	.	.	.
nyp.33433082247127	1158	1	AND	and	CC
nyp.33433082247127	1158	2	TOUNO	TOUNO	NNP
nyp.33433082247127	1158	3	WOMAN	WOMAN	NNP
nyp.33433082247127	1158	4	'S	's	POS
nyp.33433082247127	1158	5	FRIEND	friend	NN
nyp.33433082247127	1158	6	.	.	.
nyp.33433082247127	1159	1	107	107	CD
nyp.33433082247127	1159	2	Honey	Honey	NNP
nyp.33433082247127	1159	3	Butter.—Good	Butter.—Good	NNP
nyp.33433082247127	1159	4	butter	butter	NN
nyp.33433082247127	1159	5	eight	eight	CD
nyp.33433082247127	1159	6	pounds	pound	NNS
nyp.33433082247127	1159	7	and	and	CC
nyp.33433082247127	1159	8	one	one	CD
nyp.33433082247127	1159	9	pound	pound	NN
nyp.33433082247127	1159	10	clarified	clarify	VBD
nyp.33433082247127	1159	11	honey	honey	NN
nyp.33433082247127	1159	12	;	;	:
nyp.33433082247127	1159	13	beat	beat	VBD
nyp.33433082247127	1159	14	well	well	RB
nyp.33433082247127	1159	15	together	together	RB
nyp.33433082247127	1159	16	.	.	.
nyp.33433082247127	1160	1	A	a	DT
nyp.33433082247127	1160	2	delicacy	delicacy	NN
nyp.33433082247127	1160	3	for	for	IN
nyp.33433082247127	1160	4	children	child	NNS
nyp.33433082247127	1160	5	or	or	CC
nyp.33433082247127	1160	6	sick	sick	JJ
nyp.33433082247127	1160	7	persons	person	NNS
nyp.33433082247127	1160	8	.	.	.
nyp.33433082247127	1161	1	It	-PRON-	PRP
nyp.33433082247127	1161	2	is	be	VBZ
nyp.33433082247127	1161	3	a	a	DT
nyp.33433082247127	1161	4	mild	mild	JJ
nyp.33433082247127	1161	5	laxative	laxative	NN
nyp.33433082247127	1161	6	.	.	.
nyp.33433082247127	1162	1	Currants.—'Take	currants.—'take	JJ
nyp.33433082247127	1162	2	nice	nice	JJ
nyp.33433082247127	1162	3	ripe	ripe	JJ
nyp.33433082247127	1162	4	currants	currant	NNS
nyp.33433082247127	1162	5	,	,	,
nyp.33433082247127	1162	6	pick	pick	VB
nyp.33433082247127	1162	7	them	-PRON-	PRP
nyp.33433082247127	1162	8	over	over	RP
nyp.33433082247127	1162	9	and	and	CC
nyp.33433082247127	1162	10	wash	wash	VB
nyp.33433082247127	1162	11	them	-PRON-	PRP
nyp.33433082247127	1162	12	and	and	CC
nyp.33433082247127	1162	13	drain	drain	VB
nyp.33433082247127	1162	14	them	-PRON-	PRP
nyp.33433082247127	1162	15	.	.	.
nyp.33433082247127	1163	1	Take	take	VB
nyp.33433082247127	1163	2	loaf	loaf	NN
nyp.33433082247127	1163	3	sugar	sugar	NN
nyp.33433082247127	1163	4	,	,	,
nyp.33433082247127	1163	5	pound	pound	NN
nyp.33433082247127	1163	6	for	for	IN
nyp.33433082247127	1163	7	pound	pound	NN
nyp.33433082247127	1163	8	,	,	,
nyp.33433082247127	1163	9	let	let	VB
nyp.33433082247127	1163	10	your	-PRON-	PRP$
nyp.33433082247127	1163	11	syrup	syrup	NN
nyp.33433082247127	1163	12	dissolve	dissolve	VB
nyp.33433082247127	1163	13	and	and	CC
nyp.33433082247127	1163	14	boil	boil	NN
nyp.33433082247127	1163	15	.	.	.
nyp.33433082247127	1164	1	Then	then	RB
nyp.33433082247127	1164	2	put	put	VB
nyp.33433082247127	1164	3	in	in	RP
nyp.33433082247127	1164	4	your	-PRON-	PRP$
nyp.33433082247127	1164	5	currants	currant	NNS
nyp.33433082247127	1164	6	,	,	,
nyp.33433082247127	1164	7	as	as	RB
nyp.33433082247127	1164	8	soon	soon	RB
nyp.33433082247127	1164	9	as	as	IN
nyp.33433082247127	1164	10	they	-PRON-	PRP
nyp.33433082247127	1164	11	look	look	VBP
nyp.33433082247127	1164	12	clear	clear	JJ
nyp.33433082247127	1164	13	,	,	,
nyp.33433082247127	1164	14	skim	skim	VB
nyp.33433082247127	1164	15	them	-PRON-	PRP
nyp.33433082247127	1164	16	out	out	RP
nyp.33433082247127	1164	17	and	and	CC
nyp.33433082247127	1164	18	boil	boil	VB
nyp.33433082247127	1164	19	your	-PRON-	PRP$
nyp.33433082247127	1164	20	syrup	syrup	NN
nyp.33433082247127	1164	21	down	down	RP
nyp.33433082247127	1164	22	until	until	IN
nyp.33433082247127	1164	23	the	the	DT
nyp.33433082247127	1164	24	juice	juice	NN
nyp.33433082247127	1164	25	all	all	DT
nyp.33433082247127	1164	26	evaporates	evaporate	VBZ
nyp.33433082247127	1164	27	.	.	.
nyp.33433082247127	1165	1	Then	then	RB
nyp.33433082247127	1165	2	pour	pour	VB
nyp.33433082247127	1165	3	it	-PRON-	PRP
nyp.33433082247127	1165	4	on	on	IN
nyp.33433082247127	1165	5	the	the	DT
nyp.33433082247127	1165	6	fruit	fruit	NN
nyp.33433082247127	1165	7	as	as	RB
nyp.33433082247127	1165	8	soon	soon	RB
nyp.33433082247127	1165	9	as	as	IN
nyp.33433082247127	1165	10	it	-PRON-	PRP
nyp.33433082247127	1165	11	is	be	VBZ
nyp.33433082247127	1165	12	cool	cool	JJ
nyp.33433082247127	1165	13	enough	enough	RB
nyp.33433082247127	1165	14	.	.	.
nyp.33433082247127	1166	1	Put	put	VB
nyp.33433082247127	1166	2	the	the	DT
nyp.33433082247127	1166	3	whole	whole	NN
nyp.33433082247127	1166	4	in	in	IN
nyp.33433082247127	1166	5	a	a	DT
nyp.33433082247127	1166	6	glass	glass	NN
nyp.33433082247127	1166	7	jar	jar	NN
nyp.33433082247127	1166	8	and	and	CC
nyp.33433082247127	1166	9	set	set	VBD
nyp.33433082247127	1166	10	it	-PRON-	PRP
nyp.33433082247127	1166	11	in	in	IN
nyp.33433082247127	1166	12	a	a	DT
nyp.33433082247127	1166	13	cool	cool	JJ
nyp.33433082247127	1166	14	place	place	NN
nyp.33433082247127	1166	15	.	.	.
nyp.33433082247127	1167	1	!	!	.
nyp.33433082247127	1168	1	^Gooseberry.—They	^Gooseberry.—They	NNP
nyp.33433082247127	1168	2	differ	differ	VBP
nyp.33433082247127	1168	3	but	but	CC
nyp.33433082247127	1168	4	little	little	JJ
nyp.33433082247127	1168	5	from	from	IN
nyp.33433082247127	1168	6	currants	currant	NNS
nyp.33433082247127	1168	7	in	in	IN
nyp.33433082247127	1168	8	the	the	DT
nyp.33433082247127	1168	9	manner	manner	NN
nyp.33433082247127	1168	10	of	of	IN
nyp.33433082247127	1168	11	preserving	preserve	VBG
nyp.33433082247127	1168	12	them	-PRON-	PRP
nyp.33433082247127	1168	13	,	,	,
nyp.33433082247127	1168	14	only	only	RB
nyp.33433082247127	1168	15	you	-PRON-	PRP
nyp.33433082247127	1168	16	should	should	MD
nyp.33433082247127	1168	17	be	be	VB
nyp.33433082247127	1168	18	sure	sure	JJ
nyp.33433082247127	1168	19	to	to	TO
nyp.33433082247127	1168	20	re-	re-	RB
nyp.33433082247127	1168	21	move	move	VB
nyp.33433082247127	1168	22	the	the	DT
nyp.33433082247127	1168	23	blows	blow	NNS
nyp.33433082247127	1168	24	and	and	CC
nyp.33433082247127	1168	25	stem	stem	VBP
nyp.33433082247127	1168	26	.	.	.
nyp.33433082247127	1169	1	Wash	wash	VB
nyp.33433082247127	1169	2	them	-PRON-	PRP
nyp.33433082247127	1169	3	free	free	JJ
nyp.33433082247127	1169	4	from	from	IN
nyp.33433082247127	1169	5	mould	mould	NN
nyp.33433082247127	1169	6	,	,	,
nyp.33433082247127	1169	7	and	and	CC
nyp.33433082247127	1169	8	put	put	VBD
nyp.33433082247127	1169	9	eighteen	eighteen	CD
nyp.33433082247127	1169	10	ounces	ounce	NNS
nyp.33433082247127	1169	11	of	of	IN
nyp.33433082247127	1169	12	sugar	sugar	NN
nyp.33433082247127	1169	13	to	to	IN
nyp.33433082247127	1169	14	a	a	DT
nyp.33433082247127	1169	15	pound	pound	NN
nyp.33433082247127	1169	16	of	of	IN
nyp.33433082247127	1169	17	fruit	fruit	NN
nyp.33433082247127	1169	18	.	.	.
nyp.33433082247127	1170	1	Dried	Dried	NNP
nyp.33433082247127	1170	2	Peaclies	Peaclies	NNP
nyp.33433082247127	1170	3	—	—	:
nyp.33433082247127	1170	4	Wash	wash	VB
nyp.33433082247127	1170	5	them	-PRON-	PRP
nyp.33433082247127	1170	6	thoroughly	thoroughly	RB
nyp.33433082247127	1170	7	,	,	,
nyp.33433082247127	1170	8	then	then	RB
nyp.33433082247127	1170	9	put	put	VB
nyp.33433082247127	1170	10	on	on	IN
nyp.33433082247127	1170	11	cold	cold	JJ
nyp.33433082247127	1170	12	water	water	NN
nyp.33433082247127	1170	13	and	and	CC
nyp.33433082247127	1170	14	let	let	VB
nyp.33433082247127	1170	15	them	-PRON-	PRP
nyp.33433082247127	1170	16	stand	stand	VB
nyp.33433082247127	1170	17	near	near	IN
nyp.33433082247127	1170	18	the	the	DT
nyp.33433082247127	1170	19	fire	fire	NN
nyp.33433082247127	1170	20	,	,	,
nyp.33433082247127	1170	21	until	until	IN
nyp.33433082247127	1170	22	swelled	swell	VBD
nyp.33433082247127	1170	23	full	full	JJ
nyp.33433082247127	1170	24	.	.	.
nyp.33433082247127	1171	1	Then	then	RB
nyp.33433082247127	1171	2	cook	cook	VB
nyp.33433082247127	1171	3	them	-PRON-	PRP
nyp.33433082247127	1171	4	tender	tender	VB
nyp.33433082247127	1171	5	and	and	CC
nyp.33433082247127	1171	6	put	put	VBD
nyp.33433082247127	1171	7	one	one	CD
nyp.33433082247127	1171	8	tea	tea	NN
nyp.33433082247127	1171	9	cup	cup	NN
nyp.33433082247127	1171	10	of	of	IN
nyp.33433082247127	1171	11	sugar	sugar	NN
nyp.33433082247127	1171	12	,	,	,
nyp.33433082247127	1171	13	to	to	IN
nyp.33433082247127	1171	14	one	one	CD
nyp.33433082247127	1171	15	quart	quart	NN
nyp.33433082247127	1171	16	just	just	RB
nyp.33433082247127	1171	17	before	before	IN
nyp.33433082247127	1171	18	you	-PRON-	PRP
nyp.33433082247127	1171	19	dish	dish	VBP
nyp.33433082247127	1171	20	them	-PRON-	PRP
nyp.33433082247127	1171	21	.	.	.
nyp.33433082247127	1172	1	Stewed	Stewed	NNP
nyp.33433082247127	1172	2	Apples.—Prepare	Apples.—Prepare	NNP
nyp.33433082247127	1172	3	your	-PRON-	PRP$
nyp.33433082247127	1172	4	apples	apple	NNS
nyp.33433082247127	1172	5	"	"	''
nyp.33433082247127	1172	6	for	for	IN
nyp.33433082247127	1172	7	stewing	stewing	NN
nyp.33433082247127	1172	8	;	;	:
nyp.33433082247127	1172	9	pour	pour	VB
nyp.33433082247127	1172	10	on	on	IN
nyp.33433082247127	1172	11	boiling	boil	VBG
nyp.33433082247127	1172	12	water	water	NN
nyp.33433082247127	1172	13	just	just	RB
nyp.33433082247127	1172	14	enough	enough	RB
nyp.33433082247127	1172	15	to	to	TO
nyp.33433082247127	1172	16	cook	cook	VB
nyp.33433082247127	1172	17	them	-PRON-	PRP
nyp.33433082247127	1172	18	.	.	.
nyp.33433082247127	1173	1	There	there	EX
nyp.33433082247127	1173	2	is	be	VBZ
nyp.33433082247127	1173	3	such	such	PDT
nyp.33433082247127	1173	4	a	a	DT
nyp.33433082247127	1173	5	difference	difference	NN
nyp.33433082247127	1173	6	in	in	IN
nyp.33433082247127	1173	7	apples	apple	NNS
nyp.33433082247127	1173	8	,	,	,
nyp.33433082247127	1173	9	we	-PRON-	PRP
nyp.33433082247127	1173	10	must	must	MD
nyp.33433082247127	1173	11	be	be	VB
nyp.33433082247127	1173	12	governed	govern	VBN
nyp.33433082247127	1173	13	by	by	IN
nyp.33433082247127	1173	14	their	-PRON-	PRP$
nyp.33433082247127	1173	15	qualities	quality	NNS
nyp.33433082247127	1173	16	;	;	:
nyp.33433082247127	1173	17	when	when	WRB
nyp.33433082247127	1173	18	the	the	DT
nyp.33433082247127	1173	19	water	water	NN
nyp.33433082247127	1173	20	is	be	VBZ
nyp.33433082247127	1173	21	reduced	reduce	VBN
nyp.33433082247127	1173	22	entirely	entirely	RB
nyp.33433082247127	1173	23	mash	mash	VBP
nyp.33433082247127	1173	24	them	-PRON-	PRP
nyp.33433082247127	1173	25	very	very	RB
nyp.33433082247127	1173	26	fine	fine	RB
nyp.33433082247127	1173	27	,	,	,
nyp.33433082247127	1173	28	sweeten	sweeten	VB
nyp.33433082247127	1173	29	with	with	IN
nyp.33433082247127	1173	30	loaf	loaf	NN
nyp.33433082247127	1173	31	sugar	sugar	NN
nyp.33433082247127	1173	32	,	,	,
nyp.33433082247127	1173	33	smooth	smooth	VB
nyp.33433082247127	1173	34	them	-PRON-	PRP
nyp.33433082247127	1173	35	evenly	evenly	RB
nyp.33433082247127	1173	36	in	in	IN
nyp.33433082247127	1173	37	the	the	DT
nyp.33433082247127	1173	38	dish	dish	NN
nyp.33433082247127	1173	39	you	-PRON-	PRP
nyp.33433082247127	1173	40	serve	serve	VBP
nyp.33433082247127	1173	41	them	-PRON-	PRP
nyp.33433082247127	1173	42	in	in	RP
nyp.33433082247127	1173	43	.	.	.
nyp.33433082247127	1174	1	Grate	grate	NN
nyp.33433082247127	1174	2	nutmag	nutmag	NN
nyp.33433082247127	1174	3	over	over	IN
nyp.33433082247127	1174	4	the	the	DT
nyp.33433082247127	1174	5	top	top	NN
nyp.33433082247127	1174	6	.	.	.
nyp.33433082247127	1175	1	Another	another	DT
nyp.33433082247127	1175	2	nice	nice	JJ
nyp.33433082247127	1175	3	way	way	NN
nyp.33433082247127	1175	4	is	be	VBZ
nyp.33433082247127	1175	5	,	,	,
nyp.33433082247127	1175	6	to	to	TO
nyp.33433082247127	1175	7	cut	cut	VB
nyp.33433082247127	1175	8	them	-PRON-	PRP
nyp.33433082247127	1175	9	in	in	IN
nyp.33433082247127	1175	10	quarters	quarter	NNS
nyp.33433082247127	1175	11	and	and	CC
nyp.33433082247127	1175	12	put	put	VBN
nyp.33433082247127	1175	13	in	in	RP
nyp.33433082247127	1175	14	a	a	DT
nyp.33433082247127	1175	15	little	little	JJ
nyp.33433082247127	1175	16	more	more	JJR
nyp.33433082247127	1175	17	water	water	NN
nyp.33433082247127	1175	18	;	;	:
nyp.33433082247127	1175	19	in	in	IN
nyp.33433082247127	1175	20	which	which	WDT
nyp.33433082247127	1175	21	put	put	VBD
nyp.33433082247127	1175	22	a	a	DT
nyp.33433082247127	1175	23	cup	cup	NN
nyp.33433082247127	1175	24	of	of	IN
nyp.33433082247127	1175	25	sugar	sugar	NN
nyp.33433082247127	1175	26	,	,	,
nyp.33433082247127	1175	27	and	and	CC
nyp.33433082247127	1175	28	a	a	DT
nyp.33433082247127	1175	29	sliced	slice	VBN
nyp.33433082247127	1175	30	lemon	lemon	NN
nyp.33433082247127	1175	31	if	if	IN
nyp.33433082247127	1175	32	you	-PRON-	PRP
nyp.33433082247127	1175	33	fancy	fancy	VBP
nyp.33433082247127	1175	34	it	-PRON-	PRP
nyp.33433082247127	1175	35	.	.	.
nyp.33433082247127	1176	1	108	108	CD
nyp.33433082247127	1176	2	THK	THK	NNP
nyp.33433082247127	1176	3	PRACTICAL	practical	JJ
nyp.33433082247127	1176	4	HOOSEKEEPKR	HOOSEKEEPKR	NNPS
nyp.33433082247127	1176	5	,	,	,
nyp.33433082247127	1176	6	Cranberry	Cranberry	NNP
nyp.33433082247127	1176	7	Sauce.—Put	sauce.—put	NN
nyp.33433082247127	1176	8	in	in	IN
nyp.33433082247127	1176	9	just	just	JJ
nyp.33433082247127	1176	10	water	water	NN
nyp.33433082247127	1176	11	sufficient	sufficient	JJ
nyp.33433082247127	1176	12	to	to	TO
nyp.33433082247127	1176	13	cook	cook	VB
nyp.33433082247127	1176	14	them	-PRON-	PRP
nyp.33433082247127	1176	15	—	—	:
nyp.33433082247127	1176	16	boiling	boil	VBG
nyp.33433082247127	1176	17	water	water	NN
nyp.33433082247127	1176	18	is	be	VBZ
nyp.33433082247127	1176	19	best	good	JJS
nyp.33433082247127	1176	20	.	.	.
nyp.33433082247127	1177	1	When	when	WRB
nyp.33433082247127	1177	2	done	do	VBN
nyp.33433082247127	1177	3	make	make	VBP
nyp.33433082247127	1177	4	them	-PRON-	PRP
nyp.33433082247127	1177	5	very	very	RB
nyp.33433082247127	1177	6	sweet	sweet	JJ
nyp.33433082247127	1177	7	.	.	.
nyp.33433082247127	1178	1	Put	put	VB
nyp.33433082247127	1178	2	them	-PRON-	PRP
nyp.33433082247127	1178	3	in	in	IN
nyp.33433082247127	1178	4	a	a	DT
nyp.33433082247127	1178	5	bowl	bowl	NN
nyp.33433082247127	1178	6	and	and	CC
nyp.33433082247127	1178	7	when	when	WRB
nyp.33433082247127	1178	8	cold	cold	JJ
nyp.33433082247127	1178	9	and	and	CC
nyp.33433082247127	1178	10	stiff	stiff	JJ
nyp.33433082247127	1178	11	,	,	,
nyp.33433082247127	1178	12	turn	turn	VB
nyp.33433082247127	1178	13	into	into	IN
nyp.33433082247127	1178	14	a	a	DT
nyp.33433082247127	1178	15	glass	glass	NN
nyp.33433082247127	1178	16	dish	dish	NN
nyp.33433082247127	1178	17	or	or	CC
nyp.33433082247127	1178	18	a	a	DT
nyp.33433082247127	1178	19	nice	nice	JJ
nyp.33433082247127	1178	20	china	china	NNP
nyp.33433082247127	1178	21	plate	plate	NN
nyp.33433082247127	1178	22	.	.	.
nyp.33433082247127	1179	1	Orange	Orange	NNP
nyp.33433082247127	1179	2	Pleasants	Pleasants	NNPS
nyp.33433082247127	1179	3	—	—	:
nyp.33433082247127	1179	4	A	a	DT
nyp.33433082247127	1179	5	quarter	quarter	NN
nyp.33433082247127	1179	6	of	of	IN
nyp.33433082247127	1179	7	a	a	DT
nyp.33433082247127	1179	8	pound	pound	NN
nyp.33433082247127	1179	9	of	of	IN
nyp.33433082247127	1179	10	sugar	sugar	NN
nyp.33433082247127	1179	11	,	,	,
nyp.33433082247127	1179	12	three	three	CD
nyp.33433082247127	1179	13	eggs	egg	NNS
nyp.33433082247127	1179	14	,	,	,
nyp.33433082247127	1179	15	a	a	DT
nyp.33433082247127	1179	16	wine	wine	NN
nyp.33433082247127	1179	17	glass	glass	NN
nyp.33433082247127	1179	18	of	of	IN
nyp.33433082247127	1179	19	cream	cream	NN
nyp.33433082247127	1179	20	,	,	,
nyp.33433082247127	1179	21	two	two	CD
nyp.33433082247127	1179	22	oz	oz	NN
nyp.33433082247127	1179	23	.	.	.
nyp.33433082247127	1180	1	of	of	IN
nyp.33433082247127	1180	2	sponge	sponge	NN
nyp.33433082247127	1180	3	cake	cake	NN
nyp.33433082247127	1180	4	,	,	,
nyp.33433082247127	1180	5	the	the	DT
nyp.33433082247127	1180	6	rind	rind	NN
nyp.33433082247127	1180	7	of	of	IN
nyp.33433082247127	1180	8	one	one	CD
nyp.33433082247127	1180	9	orange	orange	NNP
nyp.33433082247127	1180	10	gratsd	gratsd	NNP
nyp.33433082247127	1180	11	,	,	,
nyp.33433082247127	1180	12	half	half	PDT
nyp.33433082247127	1180	13	a	a	DT
nyp.33433082247127	1180	14	nutmeg	nutmeg	NN
nyp.33433082247127	1180	15	,	,	,
nyp.33433082247127	1180	16	two	two	CD
nyp.33433082247127	1180	17	tablespoons-	tablespoons-	JJ
nyp.33433082247127	1180	18	ful	ful	NN
nyp.33433082247127	1180	19	of	of	IN
nyp.33433082247127	1180	20	rosewater	rosewater	NN
nyp.33433082247127	1180	21	mix	mix	NN
nyp.33433082247127	1180	22	thoroughly	thoroughly	RB
nyp.33433082247127	1180	23	.	.	.
nyp.33433082247127	1181	1	Line	line	NN
nyp.33433082247127	1181	2	pie	pie	NN
nyp.33433082247127	1181	3	plates	plate	NNS
nyp.33433082247127	1181	4	with	with	IN
nyp.33433082247127	1181	5	a	a	DT
nyp.33433082247127	1181	6	nice	nice	JJ
nyp.33433082247127	1181	7	paste	paste	NN
nyp.33433082247127	1181	8	,	,	,
nyp.33433082247127	1181	9	fill	fill	VB
nyp.33433082247127	1181	10	with	with	IN
nyp.33433082247127	1181	11	the	the	DT
nyp.33433082247127	1181	12	mixture	mixture	NN
nyp.33433082247127	1181	13	,	,	,
nyp.33433082247127	1181	14	and	and	CC
nyp.33433082247127	1181	15	bake	bake	VB
nyp.33433082247127	1181	16	in	in	RP
nyp.33433082247127	1181	17	a	a	DT
nyp.33433082247127	1181	18	moderate	moderate	JJ
nyp.33433082247127	1181	19	oven	oven	NN
nyp.33433082247127	1181	20	.	.	.
nyp.33433082247127	1182	1	Baked	baked	JJ
nyp.33433082247127	1182	2	Pears.—Put	Pears.—Put	VBG
nyp.33433082247127	1182	3	them	-PRON-	PRP
nyp.33433082247127	1182	4	on	on	IN
nyp.33433082247127	1182	5	a	a	DT
nyp.33433082247127	1182	6	tin	tin	NN
nyp.33433082247127	1182	7	with	with	IN
nyp.33433082247127	1182	8	a	a	DT
nyp.33433082247127	1182	9	very	very	RB
nyp.33433082247127	1182	10	little	little	JJ
nyp.33433082247127	1182	11	water	water	NN
nyp.33433082247127	1182	12	and	and	CC
nyp.33433082247127	1182	13	some	some	DT
nyp.33433082247127	1182	14	molasess	molasess	NN
nyp.33433082247127	1182	15	poured	pour	VBD
nyp.33433082247127	1182	16	over	over	IN
nyp.33433082247127	1182	17	them	-PRON-	PRP
nyp.33433082247127	1182	18	;	;	:
nyp.33433082247127	1182	19	cook	cook	VB
nyp.33433082247127	1182	20	slowly	slowly	RB
nyp.33433082247127	1182	21	until	until	IN
nyp.33433082247127	1182	22	very	very	RB
nyp.33433082247127	1182	23	tender	tender	JJ
nyp.33433082247127	1182	24	,	,	,
nyp.33433082247127	1182	25	and	and	CC
nyp.33433082247127	1182	26	when	when	WRB
nyp.33433082247127	1182	27	done	do	VBN
nyp.33433082247127	1182	28	lay	lie	VBD
nyp.33433082247127	1182	29	them	-PRON-	PRP
nyp.33433082247127	1182	30	on	on	IN
nyp.33433082247127	1182	31	a	a	DT
nyp.33433082247127	1182	32	plate	plate	NN
nyp.33433082247127	1182	33	with	with	IN
nyp.33433082247127	1182	34	the	the	DT
nyp.33433082247127	1182	35	stems	stem	NNS
nyp.33433082247127	1182	36	up	up	RP
nyp.33433082247127	1182	37	and	and	CC
nyp.33433082247127	1182	38	pour	pour	VB
nyp.33433082247127	1182	39	the	the	DT
nyp.33433082247127	1182	40	syrup	syrup	NN
nyp.33433082247127	1182	41	on	on	IN
nyp.33433082247127	1182	42	them	-PRON-	PRP
nyp.33433082247127	1182	43	.	.	.
nyp.33433082247127	1183	1	Baked	bake	VBN
nyp.33433082247127	1183	2	Apples.—If	apples.—if	VBP
nyp.33433082247127	1183	3	sour	sour	JJ
nyp.33433082247127	1183	4	they	-PRON-	PRP
nyp.33433082247127	1183	5	require	require	VBP
nyp.33433082247127	1183	6	no	no	DT
nyp.33433082247127	1183	7	water	water	NN
nyp.33433082247127	1183	8	,	,	,
nyp.33433082247127	1183	9	but	but	CC
nyp.33433082247127	1183	10	close	close	JJ
nyp.33433082247127	1183	11	attention	attention	NN
nyp.33433082247127	1183	12	.	.	.
nyp.33433082247127	1184	1	If	if	IN
nyp.33433082247127	1184	2	sweet	sweet	JJ
nyp.33433082247127	1184	3	put	put	VBD
nyp.33433082247127	1184	4	them	-PRON-	PRP
nyp.33433082247127	1184	5	on	on	IN
nyp.33433082247127	1184	6	a	a	DT
nyp.33433082247127	1184	7	square	square	JJ
nyp.33433082247127	1184	8	tin	tin	NN
nyp.33433082247127	1184	9	,	,	,
nyp.33433082247127	1184	10	and	and	CC
nyp.33433082247127	1184	11	fill	fill	VB
nyp.33433082247127	1184	12	it	-PRON-	PRP
nyp.33433082247127	1184	13	half	half	NN
nyp.33433082247127	1184	14	full	full	JJ
nyp.33433082247127	1184	15	of	of	IN
nyp.33433082247127	1184	16	water	water	NN
nyp.33433082247127	1184	17	.	.	.
nyp.33433082247127	1185	1	It	-PRON-	PRP
nyp.33433082247127	1185	2	usually	usually	RB
nyp.33433082247127	1185	3	requires	require	VBZ
nyp.33433082247127	1185	4	half	half	PDT
nyp.33433082247127	1185	5	an	an	DT
nyp.33433082247127	1185	6	hour	hour	NN
nyp.33433082247127	1185	7	to	to	TO
nyp.33433082247127	1185	8	bake	bake	VB
nyp.33433082247127	1185	9	them	-PRON-	PRP
nyp.33433082247127	1185	10	at	at	IN
nyp.33433082247127	1185	11	least	least	JJS
nyp.33433082247127	1185	12	.	.	.
nyp.33433082247127	1186	1	Some	some	DT
nyp.33433082247127	1186	2	cook	cook	VBP
nyp.33433082247127	1186	3	much	much	RB
nyp.33433082247127	1186	4	quicker	quick	RBR
nyp.33433082247127	1186	5	than	than	IN
nyp.33433082247127	1186	6	others	other	NNS
nyp.33433082247127	1186	7	.	.	.
nyp.33433082247127	1187	1	Frosted	Frosted	NNP
nyp.33433082247127	1187	2	Fruit.—Take	Fruit.—Take	NNP
nyp.33433082247127	1187	3	any	any	DT
nyp.33433082247127	1187	4	nice	nice	JJ
nyp.33433082247127	1187	5	fruit	fruit	NN
nyp.33433082247127	1187	6	having	have	VBG
nyp.33433082247127	1187	7	on	on	IN
nyp.33433082247127	1187	8	nice	nice	JJ
nyp.33433082247127	1187	9	stems	stem	NNS
nyp.33433082247127	1187	10	.	.	.
nyp.33433082247127	1188	1	Have	have	VBP
nyp.33433082247127	1188	2	ready	ready	JJ
nyp.33433082247127	1188	3	in	in	IN
nyp.33433082247127	1188	4	one	one	CD
nyp.33433082247127	1188	5	dish	dish	NN
nyp.33433082247127	1188	6	some	some	DT
nyp.33433082247127	1188	7	beaten	beat	VBN
nyp.33433082247127	1188	8	whites	white	NNS
nyp.33433082247127	1188	9	of	of	IN
nyp.33433082247127	1188	10	eggs	egg	NNS
nyp.33433082247127	1188	11	,	,	,
nyp.33433082247127	1188	12	and	and	CC
nyp.33433082247127	1188	13	in	in	IN
nyp.33433082247127	1188	14	another	another	DT
nyp.33433082247127	1188	15	some	some	DT
nyp.33433082247127	1188	16	fine	fine	JJ
nyp.33433082247127	1188	17	powdered	powdered	JJ
nyp.33433082247127	1188	18	sugar	sugar	NN
nyp.33433082247127	1188	19	.	.	.
nyp.33433082247127	1189	1	Dip	dip	VB
nyp.33433082247127	1189	2	the	the	DT
nyp.33433082247127	1189	3	fruit	fruit	NN
nyp.33433082247127	1189	4	first	first	RB
nyp.33433082247127	1189	5	in	in	IN
nyp.33433082247127	1189	6	the	the	DT
nyp.33433082247127	1189	7	white	white	NN
nyp.33433082247127	1189	8	of	of	IN
nyp.33433082247127	1189	9	an	an	DT
nyp.33433082247127	1189	10	egg	egg	NN
nyp.33433082247127	1189	11	and	and	CC
nyp.33433082247127	1189	12	then	then	RB
nyp.33433082247127	1189	13	roll	roll	VB
nyp.33433082247127	1189	14	it	-PRON-	PRP
nyp.33433082247127	1189	15	in	in	IN
nyp.33433082247127	1189	16	the	the	DT
nyp.33433082247127	1189	17	sugar	sugar	NN
nyp.33433082247127	1189	18	;	;	:
nyp.33433082247127	1189	19	lay	lay	VB
nyp.33433082247127	1189	20	a	a	DT
nyp.33433082247127	1189	21	sheet	sheet	NN
nyp.33433082247127	1189	22	of	of	IN
nyp.33433082247127	1189	23	white	white	JJ
nyp.33433082247127	1189	24	paper	paper	NN
nyp.33433082247127	1189	25	on	on	IN
nyp.33433082247127	1189	26	a	a	DT
nyp.33433082247127	1189	27	reversed	reversed	JJ
nyp.33433082247127	1189	28	sieve	sieve	NN
nyp.33433082247127	1189	29	,	,	,
nyp.33433082247127	1189	30	set	set	VBD
nyp.33433082247127	1189	31	it	-PRON-	PRP
nyp.33433082247127	1189	32	on	on	IN
nyp.33433082247127	1189	33	a	a	DT
nyp.33433082247127	1189	34	stove	stove	NN
nyp.33433082247127	1189	35	or	or	CC
nyp.33433082247127	1189	36	in	in	IN
nyp.33433082247127	1189	37	some	some	DT
nyp.33433082247127	1189	38	Varm	Varm	NNP
nyp.33433082247127	1189	39	place	place	NN
nyp.33433082247127	1189	40	and	and	CC
nyp.33433082247127	1189	41	spread	spread	VBD
nyp.33433082247127	1189	42	the	the	DT
nyp.33433082247127	1189	43	fruit	fruit	NN
nyp.33433082247127	1189	44	on	on	IN
nyp.33433082247127	1189	45	the	the	DT
nyp.33433082247127	1189	46	paper	paper	NN
nyp.33433082247127	1189	47	until	until	IN
nyp.33433082247127	1189	48	the	the	DT
nyp.33433082247127	1189	49	icing	icing	NN
nyp.33433082247127	1189	50	is	be	VBZ
nyp.33433082247127	1189	51	hardened	harden	VBN
nyp.33433082247127	1189	52	.	.	.
nyp.33433082247127	1190	1	To	to	TO
nyp.33433082247127	1190	2	Dry	dry	VB
nyp.33433082247127	1190	3	Fruit.—Take	Fruit.—Take	NNP
nyp.33433082247127	1190	4	out	out	RP
nyp.33433082247127	1190	5	the	the	DT
nyp.33433082247127	1190	6	pits	pit	NNS
nyp.33433082247127	1190	7	and	and	CC
nyp.33433082247127	1190	8	dry	dry	VB
nyp.33433082247127	1190	9	them	-PRON-	PRP
nyp.33433082247127	1190	10	partly	partly	RB
nyp.33433082247127	1190	11	in	in	IN
nyp.33433082247127	1190	12	the	the	DT
nyp.33433082247127	1190	13	sun	sun	NN
nyp.33433082247127	1190	14	;	;	:
nyp.33433082247127	1190	15	then	then	RB
nyp.33433082247127	1190	16	dip	dip	VB
nyp.33433082247127	1190	17	them	-PRON-	PRP
nyp.33433082247127	1190	18	in	in	IN
nyp.33433082247127	1190	19	a	a	DT
nyp.33433082247127	1190	20	rich	rich	JJ
nyp.33433082247127	1190	21	syrup	syrup	NN
nyp.33433082247127	1190	22	,	,	,
nyp.33433082247127	1190	23	and	and	CC
nyp.33433082247127	1190	24	place	place	VB
nyp.33433082247127	1190	25	them	-PRON-	PRP
nyp.33433082247127	1190	26	out	out	RP
nyp.33433082247127	1190	27	again	again	RB
nyp.33433082247127	1190	28	.	.	.
nyp.33433082247127	1191	1	When	when	WRB
nyp.33433082247127	1191	2	dry	dry	JJ
nyp.33433082247127	1191	3	pack	pack	VB
nyp.33433082247127	1191	4	them	-PRON-	PRP
nyp.33433082247127	1191	5	in	in	IN
nyp.33433082247127	1191	6	jars	jar	NNS
nyp.33433082247127	1191	7	and	and	CC
nyp.33433082247127	1191	8	lay	lie	VBD
nyp.33433082247127	1191	9	sugar	sugar	NN
nyp.33433082247127	1191	10	alternate-	alternate-	NNP
nyp.33433082247127	1191	11	and	and	CC
nyp.33433082247127	1191	12	toung	toung	NNP
nyp.33433082247127	1191	13	woman	woman	NN
nyp.33433082247127	1191	14	's	's	POS
nyp.33433082247127	1191	15	friend	friend	NN
nyp.33433082247127	1191	16	.	.	.
nyp.33433082247127	1192	1	109	109	CD
nyp.33433082247127	1192	2	ly	ly	XX
nyp.33433082247127	1192	3	with	with	IN
nyp.33433082247127	1192	4	the	the	DT
nyp.33433082247127	1192	5	fruit	fruit	NN
nyp.33433082247127	1192	6	.	.	.
nyp.33433082247127	1193	1	When	when	WRB
nyp.33433082247127	1193	2	you	-PRON-	PRP
nyp.33433082247127	1193	3	cook	cook	VBP
nyp.33433082247127	1193	4	the	the	DT
nyp.33433082247127	1193	5	fruit	fruit	NN
nyp.33433082247127	1193	6	pour	pour	NN
nyp.33433082247127	1193	7	on	on	IN
nyp.33433082247127	1193	8	boiling	boil	VBG
nyp.33433082247127	1193	9	water	water	NN
nyp.33433082247127	1193	10	,	,	,
nyp.33433082247127	1193	11	and	and	CC
nyp.33433082247127	1193	12	it	-PRON-	PRP
nyp.33433082247127	1193	13	cooks	cook	VBZ
nyp.33433082247127	1193	14	readily	readily	RB
nyp.33433082247127	1193	15	,	,	,
nyp.33433082247127	1193	16	and	and	CC
nyp.33433082247127	1193	17	is	be	VBZ
nyp.33433082247127	1193	18	of	of	IN
nyp.33433082247127	1193	19	a	a	DT
nyp.33433082247127	1193	20	very	very	RB
nyp.33433082247127	1193	21	fine	fine	JJ
nyp.33433082247127	1193	22	flavor	flavor	NN
nyp.33433082247127	1193	23	.	.	.
nyp.33433082247127	1194	1	Preserve	preserve	VB
nyp.33433082247127	1194	2	Turn	Turn	NNP
nyp.33433082247127	1194	3	Overs.—Make	Overs.—Make	NNP
nyp.33433082247127	1194	4	a	a	DT
nyp.33433082247127	1194	5	crust	crust	NN
nyp.33433082247127	1194	6	as	as	IN
nyp.33433082247127	1194	7	for	for	IN
nyp.33433082247127	1194	8	tarts	tart	NNS
nyp.33433082247127	1194	9	;	;	:
nyp.33433082247127	1194	10	roll	roll	VB
nyp.33433082247127	1194	11	out	out	RP
nyp.33433082247127	1194	12	rounds	round	NNS
nyp.33433082247127	1194	13	the	the	DT
nyp.33433082247127	1194	14	size	size	NN
nyp.33433082247127	1194	15	of	of	IN
nyp.33433082247127	1194	16	a	a	DT
nyp.33433082247127	1194	17	small	small	JJ
nyp.33433082247127	1194	18	tea	tea	NN
nyp.33433082247127	1194	19	plnte	plnte	NN
nyp.33433082247127	1194	20	and	and	CC
nyp.33433082247127	1194	21	lay	lie	VBD
nyp.33433082247127	1194	22	in	in	IN
nyp.33433082247127	1194	23	each	each	DT
nyp.33433082247127	1194	24	a	a	DT
nyp.33433082247127	1194	25	tablespoonful	tablespoonful	NN
nyp.33433082247127	1194	26	of	of	IN
nyp.33433082247127	1194	27	tart	tart	JJ
nyp.33433082247127	1194	28	preserves	preserve	NNS
nyp.33433082247127	1194	29	.	.	.
nyp.33433082247127	1195	1	Pinch	pinch	VB
nyp.33433082247127	1195	2	the	the	DT
nyp.33433082247127	1195	3	edges	edge	NNS
nyp.33433082247127	1195	4	together	together	RB
nyp.33433082247127	1195	5	and	and	CC
nyp.33433082247127	1195	6	bake	bake	VB
nyp.33433082247127	1195	7	.	.	.
nyp.33433082247127	1196	1	These	these	DT
nyp.33433082247127	1196	2	are	be	VBP
nyp.33433082247127	1196	3	convenient	convenient	JJ
nyp.33433082247127	1196	4	for	for	IN
nyp.33433082247127	1196	5	spring	spring	NN
nyp.33433082247127	1196	6	desserts	dessert	NNS
nyp.33433082247127	1196	7	when	when	WRB
nyp.33433082247127	1196	8	varieties	variety	NNS
nyp.33433082247127	1196	9	fail	fail	VBP
nyp.33433082247127	1196	10	.	.	.
nyp.33433082247127	1197	1	Corn	corn	NN
nyp.33433082247127	1197	2	Fritters.—One	fritters.—one	CD
nyp.33433082247127	1197	3	quart	quart	NN
nyp.33433082247127	1197	4	of	of	IN
nyp.33433082247127	1197	5	grated	grate	VBN
nyp.33433082247127	1197	6	corn	corn	NN
nyp.33433082247127	1197	7	,	,	,
nyp.33433082247127	1197	8	young	young	JJ
nyp.33433082247127	1197	9	and	and	CC
nyp.33433082247127	1197	10	sweet	sweet	JJ
nyp.33433082247127	1197	11	,	,	,
nyp.33433082247127	1197	12	four	four	CD
nyp.33433082247127	1197	13	tablespoonsful	tablespoonsful	NN
nyp.33433082247127	1197	14	of	of	IN
nyp.33433082247127	1197	15	sifted	sift	VBN
nyp.33433082247127	1197	16	flour	flour	NN
nyp.33433082247127	1197	17	,	,	,
nyp.33433082247127	1197	18	four	four	CD
nyp.33433082247127	1197	19	eggs	egg	NNS
nyp.33433082247127	1197	20	,	,	,
nyp.33433082247127	1197	21	beat	beat	VBD
nyp.33433082247127	1197	22	it	-PRON-	PRP
nyp.33433082247127	1197	23	all	all	DT
nyp.33433082247127	1197	24	well	well	RB
nyp.33433082247127	1197	25	,	,	,
nyp.33433082247127	1197	26	add	add	VB
nyp.33433082247127	1197	27	a	a	DT
nyp.33433082247127	1197	28	little	little	JJ
nyp.33433082247127	1197	29	salt	salt	NN
nyp.33433082247127	1197	30	and	and	CC
nyp.33433082247127	1197	31	pepper	pepper	NN
nyp.33433082247127	1197	32	,	,	,
nyp.33433082247127	1197	33	and	and	CC
nyp.33433082247127	1197	34	fry	fry	VB
nyp.33433082247127	1197	35	them	-PRON-	PRP
nyp.33433082247127	1197	36	in	in	IN
nyp.33433082247127	1197	37	boiling	boil	VBG
nyp.33433082247127	1197	38	lard	lard	NN
nyp.33433082247127	1197	39	.	.	.
nyp.33433082247127	1198	1	Fry	fry	VB
nyp.33433082247127	1198	2	them	-PRON-	PRP
nyp.33433082247127	1198	3	a	a	DT
nyp.33433082247127	1198	4	nice	nice	JJ
nyp.33433082247127	1198	5	brown	brown	NN
nyp.33433082247127	1198	6	and	and	CC
nyp.33433082247127	1198	7	eat	eat	VB
nyp.33433082247127	1198	8	with	with	IN
nyp.33433082247127	1198	9	butter	butter	NN
nyp.33433082247127	1198	10	.	.	.
nyp.33433082247127	1199	1	Dutch	Dutch	NNP
nyp.33433082247127	1199	2	Cheese.—Take	Cheese.—Take	VBG
nyp.33433082247127	1199	3	a	a	DT
nyp.33433082247127	1199	4	pan	pan	NN
nyp.33433082247127	1199	5	of	of	IN
nyp.33433082247127	1199	6	thick	thick	JJ
nyp.33433082247127	1199	7	seur	seur	NNP
nyp.33433082247127	1199	8	milk	milk	NN
nyp.33433082247127	1199	9	and	and	CC
nyp.33433082247127	1199	10	sot	sot	VB
nyp.33433082247127	1199	11	it	-PRON-	PRP
nyp.33433082247127	1199	12	on	on	IN
nyp.33433082247127	1199	13	the	the	DT
nyp.33433082247127	1199	14	fire	fire	NN
nyp.33433082247127	1199	15	where	where	WRB
nyp.33433082247127	1199	16	it	-PRON-	PRP
nyp.33433082247127	1199	17	will	will	MD
nyp.33433082247127	1199	18	keep	keep	VB
nyp.33433082247127	1199	19	just	just	RB
nyp.33433082247127	1199	20	warm	warm	JJ
nyp.33433082247127	1199	21	enough	enough	RB
nyp.33433082247127	1199	22	to	to	TO
nyp.33433082247127	1199	23	curdle	curdle	VB
nyp.33433082247127	1199	24	.	.	.
nyp.33433082247127	1200	1	When	when	WRB
nyp.33433082247127	1200	2	the	the	DT
nyp.33433082247127	1200	3	whey	whey	NN
nyp.33433082247127	1200	4	rises	rise	VBZ
nyp.33433082247127	1200	5	,	,	,
nyp.33433082247127	1200	6	turn	turn	VB
nyp.33433082247127	1200	7	the	the	DT
nyp.33433082247127	1200	8	curd	curd	NN
nyp.33433082247127	1200	9	in	in	IN
nyp.33433082247127	1200	10	a	a	DT
nyp.33433082247127	1200	11	bag	bag	NN
nyp.33433082247127	1200	12	of	of	IN
nyp.33433082247127	1200	13	loose	loose	JJ
nyp.33433082247127	1200	14	cloth	cloth	NN
nyp.33433082247127	1200	15	,	,	,
nyp.33433082247127	1200	16	and	and	CC
nyp.33433082247127	1200	17	let	let	VB
nyp.33433082247127	1200	18	it	-PRON-	PRP
nyp.33433082247127	1200	19	drain	drain	VB
nyp.33433082247127	1200	20	until	until	IN
nyp.33433082247127	1200	21	quite	quite	RB
nyp.33433082247127	1200	22	dry	dry	JJ
nyp.33433082247127	1200	23	.	.	.
nyp.33433082247127	1201	1	Then	then	RB
nyp.33433082247127	1201	2	turn	turn	VB
nyp.33433082247127	1201	3	it	-PRON-	PRP
nyp.33433082247127	1201	4	into	into	IN
nyp.33433082247127	1201	5	a	a	DT
nyp.33433082247127	1201	6	pan	pan	NN
nyp.33433082247127	1201	7	and	and	CC
nyp.33433082247127	1201	8	put	put	VB
nyp.33433082247127	1201	9	half	half	PDT
nyp.33433082247127	1201	10	a	a	DT
nyp.33433082247127	1201	11	teaspoonful	teaspoonful	NN
nyp.33433082247127	1201	12	of	of	IN
nyp.33433082247127	1201	13	salt	salt	NN
nyp.33433082247127	1201	14	,	,	,
nyp.33433082247127	1201	15	a	a	DT
nyp.33433082247127	1201	16	little	little	JJ
nyp.33433082247127	1201	17	sweet	sweet	JJ
nyp.33433082247127	1201	18	butter	butter	NN
nyp.33433082247127	1201	19	,	,	,
nyp.33433082247127	1201	20	and	and	CC
nyp.33433082247127	1201	21	make	make	VB
nyp.33433082247127	1201	22	it	-PRON-	PRP
nyp.33433082247127	1201	23	up	up	RP
nyp.33433082247127	1201	24	into	into	IN
nyp.33433082247127	1201	25	round	round	JJ
nyp.33433082247127	1201	26	balls	ball	NNS
nyp.33433082247127	1201	27	,	,	,
nyp.33433082247127	1201	28	or	or	CC
nyp.33433082247127	1201	29	lay	lie	VBD
nyp.33433082247127	1201	30	it	-PRON-	PRP
nyp.33433082247127	1201	31	into	into	IN
nyp.33433082247127	1201	32	a	a	DT
nyp.33433082247127	1201	33	preserve	preserve	NN
nyp.33433082247127	1201	34	dish	dish	NN
nyp.33433082247127	1201	35	.	.	.
nyp.33433082247127	1202	1	When	when	WRB
nyp.33433082247127	1202	2	ready	ready	JJ
nyp.33433082247127	1202	3	to	to	TO
nyp.33433082247127	1202	4	serve	serve	VB
nyp.33433082247127	1202	5	,	,	,
nyp.33433082247127	1202	6	pour	pour	VB
nyp.33433082247127	1202	7	over	over	IN
nyp.33433082247127	1202	8	a	a	DT
nyp.33433082247127	1202	9	cup	cup	NN
nyp.33433082247127	1202	10	of	of	IN
nyp.33433082247127	1202	11	sweet	sweet	JJ
nyp.33433082247127	1202	12	cream	cream	NN
nyp.33433082247127	1202	13	.	.	.
nyp.33433082247127	1203	1	You	-PRON-	PRP
nyp.33433082247127	1203	2	can	can	MD
nyp.33433082247127	1203	3	sift	sift	VB
nyp.33433082247127	1203	4	loaf	loaf	NN
nyp.33433082247127	1203	5	sugar	sugar	NN
nyp.33433082247127	1203	6	and	and	CC
nyp.33433082247127	1203	7	nutmeg	nutmeg	NN
nyp.33433082247127	1203	8	over	over	IN
nyp.33433082247127	1203	9	it	-PRON-	PRP
nyp.33433082247127	1203	10	,	,	,
nyp.33433082247127	1203	11	if	if	IN
nyp.33433082247127	1203	12	you	-PRON-	PRP
nyp.33433082247127	1203	13	prefer	prefer	VBP
nyp.33433082247127	1203	14	.	.	.
nyp.33433082247127	1204	1	This	this	DT
nyp.33433082247127	1204	2	is	be	VBZ
nyp.33433082247127	1204	3	a	a	DT
nyp.33433082247127	1204	4	nice	nice	JJ
nyp.33433082247127	1204	5	dish	dish	NN
nyp.33433082247127	1204	6	for	for	IN
nyp.33433082247127	1204	7	tea	tea	NN
nyp.33433082247127	1204	8	.	.	.
nyp.33433082247127	1205	1	To	to	TO
nyp.33433082247127	1205	2	Bottle	bottle	VB
nyp.33433082247127	1205	3	Fruit.—Gather	Fruit.—Gather	NNP
nyp.33433082247127	1205	4	your	-PRON-	PRP$
nyp.33433082247127	1205	5	fruit	fruit	NN
nyp.33433082247127	1205	6	before	before	IN
nyp.33433082247127	1205	7	it	-PRON-	PRP
nyp.33433082247127	1205	8	is	be	VBZ
nyp.33433082247127	1205	9	fully	fully	RB
nyp.33433082247127	1205	10	ripe	ripe	JJ
nyp.33433082247127	1205	11	,	,	,
nyp.33433082247127	1205	12	put	put	VB
nyp.33433082247127	1205	13	it	-PRON-	PRP
nyp.33433082247127	1205	14	in	in	IN
nyp.33433082247127	1205	15	wide	wide	JJ
nyp.33433082247127	1205	16	-	-	HYPH
nyp.33433082247127	1205	17	mouthed	mouthed	JJ
nyp.33433082247127	1205	18	bottles	bottle	NNS
nyp.33433082247127	1205	19	,	,	,
nyp.33433082247127	1205	20	fill	fill	VB
nyp.33433082247127	1205	21	them	-PRON-	PRP
nyp.33433082247127	1205	22	full	full	JJ
nyp.33433082247127	1205	23	and	and	CC
nyp.33433082247127	1205	24	cork	cork	VB
nyp.33433082247127	1205	25	them	-PRON-	PRP
nyp.33433082247127	1205	26	tight	tight	RB
nyp.33433082247127	1205	27	;	;	:
nyp.33433082247127	1205	28	seal	seal	VB
nyp.33433082247127	1205	29	them	-PRON-	PRP
nyp.33433082247127	1205	30	up	up	RP
nyp.33433082247127	1205	31	;	;	:
nyp.33433082247127	1205	32	put	put	VB
nyp.33433082247127	1205	33	some	some	DT
nyp.33433082247127	1205	34	hay	hay	NN
nyp.33433082247127	1205	35	in	in	IN
nyp.33433082247127	1205	36	a	a	DT
nyp.33433082247127	1205	37	large	large	JJ
nyp.33433082247127	1205	38	sauce	sauce	NN
nyp.33433082247127	1205	39	pan	pan	NN
nyp.33433082247127	1205	40	,	,	,
nyp.33433082247127	1205	41	set	set	VBD
nyp.33433082247127	1205	42	the	the	DT
nyp.33433082247127	1205	43	bottles	bottle	NNS
nyp.33433082247127	1205	44	with	with	IN
nyp.33433082247127	1205	45	hay	hay	NN
nyp.33433082247127	1205	46	between	between	JJ
nyp.33433082247127	1205	47	to	to	TO
nyp.33433082247127	1205	48	prevent	prevent	VB
nyp.33433082247127	1205	49	their	-PRON-	PRP$
nyp.33433082247127	1205	50	touching	touching	JJ
nyp.33433082247127	1205	51	;	;	:
nyp.33433082247127	1205	52	then	then	RB
nyp.33433082247127	1205	53	fill	fill	VB
nyp.33433082247127	1205	54	up	up	RP
nyp.33433082247127	1205	55	your	-PRON-	PRP$
nyp.33433082247127	1205	56	sauce	sauce	NN
nyp.33433082247127	1205	57	pan	pan	NN
nyp.33433082247127	1205	58	to	to	IN
nyp.33433082247127	1205	59	the	the	DT
nyp.33433082247127	1205	60	necks	neck	NNS
nyp.33433082247127	1205	61	of	of	IN
nyp.33433082247127	1205	62	the	the	DT
nyp.33433082247127	1205	63	bottles	bottle	NNS
nyp.33433082247127	1205	64	,	,	,
nyp.33433082247127	1205	65	and	and	CC
nyp.33433082247127	1205	66	set	set	VBD
nyp.33433082247127	1205	67	it	-PRON-	PRP
nyp.33433082247127	1205	68	over	over	IN
nyp.33433082247127	1205	69	the	the	DT
nyp.33433082247127	1205	70	fire	fire	NN
nyp.33433082247127	1205	71	until	until	IN
nyp.33433082247127	1205	72	the	the	DT
nyp.33433082247127	1205	73	water	water	NN
nyp.33433082247127	1205	74	is	be	VBZ
nyp.33433082247127	1205	75	nearly	nearly	RB
nyp.33433082247127	1205	76	boiling	boil	VBG
nyp.33433082247127	1205	77	;	;	:
nyp.33433082247127	1205	78	then	then	RB
nyp.33433082247127	1205	79	remove	remove	VB
nyp.33433082247127	1205	80	from	from	IN
nyp.33433082247127	1205	81	the	the	DT
nyp.33433082247127	1205	82	fire	fire	NN
nyp.33433082247127	1205	83	,	,	,
nyp.33433082247127	1205	84	and	and	CC
nyp.33433082247127	1205	85	when	when	WRB
nyp.33433082247127	1205	86	they	-PRON-	PRP
nyp.33433082247127	1205	87	are	be	VBP
nyp.33433082247127	1205	88	quite	quite	RB
nyp.33433082247127	1205	89	cold	cold	JJ
nyp.33433082247127	1205	90	,	,	,
nyp.33433082247127	1205	91	take	take	VB
nyp.33433082247127	1205	92	the	the	DT
nyp.33433082247127	1205	93	bottles	bottle	NNS
nyp.33433082247127	1205	94	out	out	RP
nyp.33433082247127	1205	95	,	,	,
nyp.33433082247127	1205	96	and	and	CC
nyp.33433082247127	1205	97	put	put	VBD
nyp.33433082247127	1205	98	them	-PRON-	PRP
nyp.33433082247127	1205	99	in	in	IN
nyp.33433082247127	1205	100	a	a	DT
nyp.33433082247127	1205	101	dry	dry	JJ
nyp.33433082247127	1205	102	,	,	,
nyp.33433082247127	1205	103	cool	cool	JJ
nyp.33433082247127	1205	104	place	place	NN
nyp.33433082247127	1205	105	for	for	IN
nyp.33433082247127	1205	106	use	use	NN
nyp.33433082247127	1205	107	.	.	.
nyp.33433082247127	1206	1	You	-PRON-	PRP
nyp.33433082247127	1206	2	can	can	MD
nyp.33433082247127	1206	3	preserve	preserve	VB
nyp.33433082247127	1206	4	all	all	DT
nyp.33433082247127	1206	5	fruit	fruit	NN
nyp.33433082247127	1206	6	in	in	IN
nyp.33433082247127	1206	7	this	this	DT
nyp.33433082247127	1206	8	>	>	XX
nyp.33433082247127	1206	9	fi	fi	NN
nyp.33433082247127	1206	10	"	"	''
nyp.33433082247127	1206	11	"	"	``
nyp.33433082247127	1206	12	'	'	''
nyp.33433082247127	1206	13	"	"	''
nyp.33433082247127	1206	14	x	x	SYM
nyp.33433082247127	1206	15	'	'	''
nyp.33433082247127	1206	16	BEVERAGES	beverage	NNS
nyp.33433082247127	1206	17	.	.	.
nyp.33433082247127	1207	1	Lemonade.—Take	Lemonade.—Take	VBG
nyp.33433082247127	1207	2	fine	fine	JJ
nyp.33433082247127	1207	3	ripe	ripe	JJ
nyp.33433082247127	1207	4	lemons	lemon	NNS
nyp.33433082247127	1207	5	and	and	CC
nyp.33433082247127	1207	6	roll	roll	VB
nyp.33433082247127	1207	7	them	-PRON-	PRP
nyp.33433082247127	1207	8	on	on	IN
nyp.33433082247127	1207	9	the	the	DT
nyp.33433082247127	1207	10	table	table	NN
nyp.33433082247127	1207	11	.	.	.
nyp.33433082247127	1208	1	Then	then	RB
nyp.33433082247127	1208	2	cut	cut	VB
nyp.33433082247127	1208	3	them	-PRON-	PRP
nyp.33433082247127	1208	4	in	in	IN
nyp.33433082247127	1208	5	halves	half	NNS
nyp.33433082247127	1208	6	and	and	CC
nyp.33433082247127	1208	7	squeeze	squeeze	VB
nyp.33433082247127	1208	8	the	the	DT
nyp.33433082247127	1208	9	juice	juice	NN
nyp.33433082247127	1208	10	into	into	IN
nyp.33433082247127	1208	11	a	a	DT
nyp.33433082247127	1208	12	pitcher	pitcher	NN
nyp.33433082247127	1208	13	on	on	IN
nyp.33433082247127	1208	14	some	some	DT
nyp.33433082247127	1208	15	loaf	loaf	NN
nyp.33433082247127	1208	16	sugar	sugar	NN
nyp.33433082247127	1208	17	,	,	,
nyp.33433082247127	1208	18	and	and	CC
nyp.33433082247127	1208	19	fill	fill	VB
nyp.33433082247127	1208	20	the	the	DT
nyp.33433082247127	1208	21	pitcher	pitcher	NN
nyp.33433082247127	1208	22	up	up	RP
nyp.33433082247127	1208	23	with	with	IN
nyp.33433082247127	1208	24	very	very	RB
nyp.33433082247127	1208	25	cold	cold	JJ
nyp.33433082247127	1208	26	water	water	NN
nyp.33433082247127	1208	27	.	.	.
nyp.33433082247127	1209	1	About	about	RB
nyp.33433082247127	1209	2	half	half	PDT
nyp.33433082247127	1209	3	a	a	DT
nyp.33433082247127	1209	4	teacup	teacup	NN
nyp.33433082247127	1209	5	of	of	IN
nyp.33433082247127	1209	6	sugar	sugar	NN
nyp.33433082247127	1209	7	,	,	,
nyp.33433082247127	1209	8	to	to	IN
nyp.33433082247127	1209	9	the	the	DT
nyp.33433082247127	1209	10	juice	juice	NN
nyp.33433082247127	1209	11	of	of	IN
nyp.33433082247127	1209	12	one	one	CD
nyp.33433082247127	1209	13	lemon	lemon	NN
nyp.33433082247127	1209	14	,	,	,
nyp.33433082247127	1209	15	add	add	VB
nyp.33433082247127	1209	16	half	half	PDT
nyp.33433082247127	1209	17	a	a	DT
nyp.33433082247127	1209	18	pint	pint	NN
nyp.33433082247127	1209	19	of	of	IN
nyp.33433082247127	1209	20	water	water	NN
nyp.33433082247127	1209	21	.	.	.
nyp.33433082247127	1210	1	Orangeade	Orangeade	NNP
nyp.33433082247127	1210	2	may	may	MD
nyp.33433082247127	1210	3	be	be	VB
nyp.33433082247127	1210	4	made	make	VBN
nyp.33433082247127	1210	5	the	the	DT
nyp.33433082247127	1210	6	same	same	JJ
nyp.33433082247127	1210	7	way	way	NN
nyp.33433082247127	1210	8	.	.	.
nyp.33433082247127	1211	1	Olieap	Olieap	NNP
nyp.33433082247127	1211	2	Currant	Currant	NNP
nyp.33433082247127	1211	3	Wine.—Three	Wine.—Three	NNP
nyp.33433082247127	1211	4	quarts	quart	NNS
nyp.33433082247127	1211	5	of	of	IN
nyp.33433082247127	1211	6	water	water	NN
nyp.33433082247127	1211	7	,	,	,
nyp.33433082247127	1211	8	one	one	CD
nyp.33433082247127	1211	9	quart	quart	NN
nyp.33433082247127	1211	10	of	of	IN
nyp.33433082247127	1211	11	juice	juice	NN
nyp.33433082247127	1211	12	,	,	,
nyp.33433082247127	1211	13	and	and	CC
nyp.33433082247127	1211	14	three	three	CD
nyp.33433082247127	1211	15	pounds	pound	NNS
nyp.33433082247127	1211	16	of	of	IN
nyp.33433082247127	1211	17	brown	brown	JJ
nyp.33433082247127	1211	18	sugar	sugar	NN
nyp.33433082247127	1211	19	.	.	.
nyp.33433082247127	1212	1	Let	let	VB
nyp.33433082247127	1212	2	it	-PRON-	PRP
nyp.33433082247127	1212	3	stand	stand	VB
nyp.33433082247127	1212	4	in	in	IN
nyp.33433082247127	1212	5	a	a	DT
nyp.33433082247127	1212	6	stone	stone	NN
nyp.33433082247127	1212	7	jar	jar	NN
nyp.33433082247127	1212	8	,	,	,
nyp.33433082247127	1212	9	until	until	IN
nyp.33433082247127	1212	10	it	-PRON-	PRP
nyp.33433082247127	1212	11	ferments	ferment	VBZ
nyp.33433082247127	1212	12	and	and	CC
nyp.33433082247127	1212	13	settles	settle	VBZ
nyp.33433082247127	1212	14	.	.	.
nyp.33433082247127	1213	1	When	when	WRB
nyp.33433082247127	1213	2	clear	clear	JJ
nyp.33433082247127	1213	3	,	,	,
nyp.33433082247127	1213	4	strain	strain	VB
nyp.33433082247127	1213	5	the	the	DT
nyp.33433082247127	1213	6	liquor	liquor	NN
nyp.33433082247127	1213	7	you	-PRON-	PRP
nyp.33433082247127	1213	8	pour	pour	VBP
nyp.33433082247127	1213	9	off	off	RP
nyp.33433082247127	1213	10	and	and	CC
nyp.33433082247127	1213	11	bottle	bottle	VB
nyp.33433082247127	1213	12	it	-PRON-	PRP
nyp.33433082247127	1213	13	.	.	.
nyp.33433082247127	1214	1	It	-PRON-	PRP
nyp.33433082247127	1214	2	will	will	MD
nyp.33433082247127	1214	3	bi	bi	VB
nyp.33433082247127	1214	4	good	good	JJ
nyp.33433082247127	1214	5	in	in	IN
nyp.33433082247127	1214	6	six	six	CD
nyp.33433082247127	1214	7	months	month	NNS
nyp.33433082247127	1214	8	—	—	:
nyp.33433082247127	1214	9	the	the	DT
nyp.33433082247127	1214	10	older	old	JJR
nyp.33433082247127	1214	11	the	the	DT
nyp.33433082247127	1214	12	better	well	JJR
nyp.33433082247127	1214	13	.	.	.
nyp.33433082247127	1215	1	Lemon	Lemon	NNP
nyp.33433082247127	1215	2	Wine.—Take	Wine.—Take	NNP
nyp.33433082247127	1215	3	of	of	IN
nyp.33433082247127	1215	4	ginger	ginger	NN
nyp.33433082247127	1215	5	,	,	,
nyp.33433082247127	1215	6	quarter	quarter	NN
nyp.33433082247127	1215	7	of	of	IN
nyp.33433082247127	1215	8	a	a	DT
nyp.33433082247127	1215	9	pound	pound	NN
nyp.33433082247127	1215	10	of	of	IN
nyp.33433082247127	1215	11	the	the	DT
nyp.33433082247127	1215	12	root	root	NN
nyp.33433082247127	1215	13	,	,	,
nyp.33433082247127	1215	14	six	six	CD
nyp.33433082247127	1215	15	pounds	pound	NNS
nyp.33433082247127	1215	16	of	of	IN
nyp.33433082247127	1215	17	sugar	sugar	NN
nyp.33433082247127	1215	18	,	,	,
nyp.33433082247127	1215	19	boil	boil	VB
nyp.33433082247127	1215	20	in	in	IN
nyp.33433082247127	1215	21	a	a	DT
nyp.33433082247127	1215	22	gallon	gallon	NN
nyp.33433082247127	1215	23	of	of	IN
nyp.33433082247127	1215	24	water	water	NN
nyp.33433082247127	1215	25	one	one	CD
nyp.33433082247127	1215	26	hour	hour	NN
nyp.33433082247127	1215	27	.	.	.
nyp.33433082247127	1216	1	Then	then	RB
nyp.33433082247127	1216	2	add	add	VB
nyp.33433082247127	1216	3	six	six	CD
nyp.33433082247127	1216	4	lemons	lemon	NNS
nyp.33433082247127	1216	5	and	and	CC
nyp.33433082247127	1216	6	a	a	DT
nyp.33433082247127	1216	7	pound	pound	NN
nyp.33433082247127	1216	8	of	of	IN
nyp.33433082247127	1216	9	raisins	raisin	NNS
nyp.33433082247127	1216	10	.	.	.
nyp.33433082247127	1217	1	When	when	WRB
nyp.33433082247127	1217	2	warm	warm	JJ
nyp.33433082247127	1217	3	,	,	,
nyp.33433082247127	1217	4	add	add	VB
nyp.33433082247127	1217	5	one	one	CD
nyp.33433082247127	1217	6	tablespoonful	tablespoonful	NN
nyp.33433082247127	1217	7	of	of	IN
nyp.33433082247127	1217	8	yeast	yeast	NN
nyp.33433082247127	1217	9	,	,	,
nyp.33433082247127	1217	10	let	let	VB
nyp.33433082247127	1217	11	it	-PRON-	PRP
nyp.33433082247127	1217	12	stand	stand	VB
nyp.33433082247127	1217	13	twelve	twelve	CD
nyp.33433082247127	1217	14	hours	hour	NNS
nyp.33433082247127	1217	15	,	,	,
nyp.33433082247127	1217	16	then	then	RB
nyp.33433082247127	1217	17	bottle	bottle	VB
nyp.33433082247127	1217	18	.	.	.
nyp.33433082247127	1218	1	It	-PRON-	PRP
nyp.33433082247127	1218	2	is	be	VBZ
nyp.33433082247127	1218	3	fit	fit	JJ
nyp.33433082247127	1218	4	for	for	IN
nyp.33433082247127	1218	5	use	use	NN
nyp.33433082247127	1218	6	in	in	IN
nyp.33433082247127	1218	7	one	one	CD
nyp.33433082247127	1218	8	week	week	NN
nyp.33433082247127	1218	9	,	,	,
nyp.33433082247127	1218	10	the	the	DT
nyp.33433082247127	1218	11	older	old	JJR
nyp.33433082247127	1218	12	the	the	DT
nyp.33433082247127	1218	13	better	well	JJR
nyp.33433082247127	1218	14	.	.	.
nyp.33433082247127	1219	1	Cream	cream	NN
nyp.33433082247127	1219	2	Nectar.—Six	nectar.—six	CD
nyp.33433082247127	1219	3	pounds	pound	NNS
nyp.33433082247127	1219	4	of	of	IN
nyp.33433082247127	1219	5	white	white	JJ
nyp.33433082247127	1219	6	sugar	sugar	NN
nyp.33433082247127	1219	7	,	,	,
nyp.33433082247127	1219	8	four	four	CD
nyp.33433082247127	1219	9	ounces	ounce	NNS
nyp.33433082247127	1219	10	tartaric	tartaric	NN
nyp.33433082247127	1219	11	acid	acid	NN
nyp.33433082247127	1219	12	,	,	,
nyp.33433082247127	1219	13	two	two	CD
nyp.33433082247127	1219	14	quarts	quart	NNS
nyp.33433082247127	1219	15	of	of	IN
nyp.33433082247127	1219	16	water	water	NN
nyp.33433082247127	1219	17	;	;	:
nyp.33433082247127	1219	18	when	when	WRB
nyp.33433082247127	1219	19	warm	warm	JJ
nyp.33433082247127	1219	20	,	,	,
nyp.33433082247127	1219	21	add	add	VB
nyp.33433082247127	1219	22	the	the	DT
nyp.33433082247127	1219	23	whites	white	NNS
nyp.33433082247127	1219	24	of	of	IN
nyp.33433082247127	1219	25	four	four	CD
nyp.33433082247127	1219	26	eggs	egg	NNS
nyp.33433082247127	1219	27	beaten	beat	VBN
nyp.33433082247127	1219	28	to	to	IN
nyp.33433082247127	1219	29	a	a	DT
nyp.33433082247127	1219	30	froth	froth	NN
nyp.33433082247127	1219	31	.	.	.
nyp.33433082247127	1220	1	Do	do	VB
nyp.33433082247127	1220	2	not	not	RB
nyp.33433082247127	1220	3	let	let	VB
nyp.33433082247127	1220	4	it	-PRON-	PRP
nyp.33433082247127	1220	5	come	come	VB
nyp.33433082247127	1220	6	to	to	IN
nyp.33433082247127	1220	7	a	a	DT
nyp.33433082247127	1220	8	boil	boil	NN
nyp.33433082247127	1220	9	.	.	.
nyp.33433082247127	1221	1	When	when	WRB
nyp.33433082247127	1221	2	cold	cold	JJ
nyp.33433082247127	1221	3	strain	strain	NN
nyp.33433082247127	1221	4	,	,	,
nyp.33433082247127	1221	5	and	and	CC
nyp.33433082247127	1221	6	add	add	VB
nyp.33433082247127	1221	7	one	one	CD
nyp.33433082247127	1221	8	teaspoonful	teaspoonful	NN
nyp.33433082247127	1221	9	of	of	IN
nyp.33433082247127	1221	10	essenou	essenou	NN
nyp.33433082247127	1221	11	of	of	IN
nyp.33433082247127	1221	12	lemon	lemon	NN
nyp.33433082247127	1221	13	.	.	.
nyp.33433082247127	1222	1	To	to	TO
nyp.33433082247127	1222	2	use	use	VB
nyp.33433082247127	1222	3	take	take	VB
nyp.33433082247127	1222	4	two	two	CD
nyp.33433082247127	1222	5	tablespoonsful	tablespoonsful	NN
nyp.33433082247127	1222	6	to	to	IN
nyp.33433082247127	1222	7	a	a	DT
nyp.33433082247127	1222	8	glass	glass	NN
nyp.33433082247127	1222	9	two	two	CD
nyp.33433082247127	1222	10	thirds	third	NNS
nyp.33433082247127	1222	11	full	full	JJ
nyp.33433082247127	1222	12	of	of	IN
nyp.33433082247127	1222	13	water	water	NN
nyp.33433082247127	1222	14	,	,	,
nyp.33433082247127	1222	15	add	add	VB
nyp.33433082247127	1222	16	a	a	DT
nyp.33433082247127	1222	17	very	very	RB
nyp.33433082247127	1222	18	small	small	JJ
nyp.33433082247127	1222	19	quantity	quantity	NN
nyp.33433082247127	1222	20	of	of	IN
nyp.33433082247127	1222	21	carbonate	carbonate	NN
nyp.33433082247127	1222	22	of	of	IN
nyp.33433082247127	1222	23	soda	soda	NN
nyp.33433082247127	1222	24	.	.	.
nyp.33433082247127	1223	1	THE	the	DT
nyp.33433082247127	1223	2	PRACTICAL	practical	JJ
nyp.33433082247127	1223	3	HOUSEKEEPER	housekeeper	NN
nyp.33433082247127	1223	4	.	.	.
nyp.33433082247127	1224	1	Ill	Ill	NNP
nyp.33433082247127	1224	2	etir	etir	NNP
nyp.33433082247127	1224	3	until	until	IN
nyp.33433082247127	1224	4	it	-PRON-	PRP
nyp.33433082247127	1224	5	effervesces	effervesce	VBZ
nyp.33433082247127	1224	6	,	,	,
nyp.33433082247127	1224	7	then	then	RB
nyp.33433082247127	1224	8	drink	drink	VB
nyp.33433082247127	1224	9	.	.	.
nyp.33433082247127	1225	1	Make	make	VB
nyp.33433082247127	1225	2	your	-PRON-	PRP$
nyp.33433082247127	1225	3	syrup	syrup	NN
nyp.33433082247127	1225	4	in	in	IN
nyp.33433082247127	1225	5	brass	brass	NN
nyp.33433082247127	1225	6	or	or	CC
nyp.33433082247127	1225	7	porcelain	porcelain	NN
nyp.33433082247127	1225	8	.	.	.
nyp.33433082247127	1226	1	To	to	TO
nyp.33433082247127	1226	2	Make	make	VB
nyp.33433082247127	1226	3	Sherbet.—It	Sherbet.—It	NNP
nyp.33433082247127	1226	4	consists	consist	NNS
nyp.33433082247127	1226	5	of	of	IN
nyp.33433082247127	1226	6	water	water	NN
nyp.33433082247127	1226	7	,	,	,
nyp.33433082247127	1226	8	lemon	lemon	NN
nyp.33433082247127	1226	9	,	,	,
nyp.33433082247127	1226	10	orange	orange	JJ
nyp.33433082247127	1226	11	juice	juice	NN
nyp.33433082247127	1226	12	and	and	CC
nyp.33433082247127	1226	13	sugar	sugar	NN
nyp.33433082247127	1226	14	;	;	:
nyp.33433082247127	1226	15	in	in	IN
nyp.33433082247127	1226	16	which	which	WDT
nyp.33433082247127	1226	17	arii	arii	NNP
nyp.33433082247127	1226	18	dissolved	dissolve	VBD
nyp.33433082247127	1226	19	perfumed	perfumed	JJ
nyp.33433082247127	1226	20	cakes	cake	NNS
nyp.33433082247127	1226	21	•made	•made	NNP
nyp.33433082247127	1226	22	of	of	IN
nyp.33433082247127	1226	23	the	the	DT
nyp.33433082247127	1226	24	best	good	JJS
nyp.33433082247127	1226	25	Damascus	Damascus	NNP
nyp.33433082247127	1226	26	fruit	fruit	NN
nyp.33433082247127	1226	27	,	,	,
nyp.33433082247127	1226	28	containing	contain	VBG
nyp.33433082247127	1226	29	also	also	RB
nyp.33433082247127	1226	30	an	an	DT
nyp.33433082247127	1226	31	infu-	infu-	JJ
nyp.33433082247127	1226	32	sion	sion	NN
nyp.33433082247127	1226	33	of	of	IN
nyp.33433082247127	1226	34	some	some	DT
nyp.33433082247127	1226	35	drops	drop	NNS
nyp.33433082247127	1226	36	of	of	IN
nyp.33433082247127	1226	37	rose	rise	VBD
nyp.33433082247127	1226	38	water	water	NN
nyp.33433082247127	1226	39	.	.	.
nyp.33433082247127	1227	1	Another	another	DT
nyp.33433082247127	1227	2	is	be	VBZ
nyp.33433082247127	1227	3	made	make	VBN
nyp.33433082247127	1227	4	of	of	IN
nyp.33433082247127	1227	5	violets	violet	NNS
nyp.33433082247127	1227	6	,	,	,
nyp.33433082247127	1227	7	hoaey	hoaey	NNP
nyp.33433082247127	1227	8	,	,	,
nyp.33433082247127	1227	9	juice	juice	NN
nyp.33433082247127	1227	10	of	of	IN
nyp.33433082247127	1227	11	raisins	raisin	NNS
nyp.33433082247127	1227	12	,	,	,
nyp.33433082247127	1227	13	&	&	CC
nyp.33433082247127	1227	14	c.	c.	NNP
nyp.33433082247127	1227	15	It	-PRON-	PRP
nyp.33433082247127	1227	16	is	be	VBZ
nyp.33433082247127	1227	17	well	well	RB
nyp.33433082247127	1227	18	calculated	calculate	VBN
nyp.33433082247127	1227	19	to	to	TO
nyp.33433082247127	1227	20	assuage	assuage	VB
nyp.33433082247127	1227	21	thirst	thirst	NN
nyp.33433082247127	1227	22	as	as	IN
nyp.33433082247127	1227	23	the	the	DT
nyp.33433082247127	1227	24	acidity	acidity	NN
nyp.33433082247127	1227	25	is	be	VBZ
nyp.33433082247127	1227	26	agreeably	agreeably	RB
nyp.33433082247127	1227	27	blended	blend	VBN
nyp.33433082247127	1227	28	with	with	IN
nyp.33433082247127	1227	29	sweetness	sweetness	NN
nyp.33433082247127	1227	30	.	.	.
nyp.33433082247127	1228	1	Grape	grape	NN
nyp.33433082247127	1228	2	Wine.—To	Wine.—To	NNP
nyp.33433082247127	1228	3	every	every	DT
nyp.33433082247127	1228	4	gallon	gallon	NN
nyp.33433082247127	1228	5	of	of	IN
nyp.33433082247127	1228	6	ripe	ripe	JJ
nyp.33433082247127	1228	7	grapes	grape	NNS
nyp.33433082247127	1228	8	put	put	VBP
nyp.33433082247127	1228	9	a	a	DT
nyp.33433082247127	1228	10	gallon	gallon	NN
nyp.33433082247127	1228	11	of	of	IN
nyp.33433082247127	1228	12	soft	soft	JJ
nyp.33433082247127	1228	13	water	water	NN
nyp.33433082247127	1228	14	,	,	,
nyp.33433082247127	1228	15	bruise	bruise	VB
nyp.33433082247127	1228	16	the	the	DT
nyp.33433082247127	1228	17	grapes	grape	NNS
nyp.33433082247127	1228	18	,	,	,
nyp.33433082247127	1228	19	let	let	VB
nyp.33433082247127	1228	20	them	-PRON-	PRP
nyp.33433082247127	1228	21	stand	stand	VB
nyp.33433082247127	1228	22	a	a	DT
nyp.33433082247127	1228	23	week	week	NN
nyp.33433082247127	1228	24	with-	with-	JJ
nyp.33433082247127	1228	25	out	out	RB
nyp.33433082247127	1228	26	stirring	stir	VBG
nyp.33433082247127	1228	27	and	and	CC
nyp.33433082247127	1228	28	draw	draw	VB
nyp.33433082247127	1228	29	the	the	DT
nyp.33433082247127	1228	30	liquor	liquor	NN
nyp.33433082247127	1228	31	off	off	IN
nyp.33433082247127	1228	32	fine	fine	RB
nyp.33433082247127	1228	33	.	.	.
nyp.33433082247127	1229	1	To	to	IN
nyp.33433082247127	1229	2	every	every	DT
nyp.33433082247127	1229	3	gallon	gallon	NN
nyp.33433082247127	1229	4	of	of	IN
nyp.33433082247127	1229	5	wine	wine	NN
nyp.33433082247127	1229	6	add	add	VB
nyp.33433082247127	1229	7	three	three	CD
nyp.33433082247127	1229	8	pounds	pound	NNS
nyp.33433082247127	1229	9	of	of	IN
nyp.33433082247127	1229	10	lump	lump	NN
nyp.33433082247127	1229	11	sugar	sugar	NN
nyp.33433082247127	1229	12	;	;	:
nyp.33433082247127	1229	13	put	put	VB
nyp.33433082247127	1229	14	it	-PRON-	PRP
nyp.33433082247127	1229	15	into	into	IN
nyp.33433082247127	1229	16	a	a	DT
nyp.33433082247127	1229	17	vessel	vessel	NN
nyp.33433082247127	1229	18	,	,	,
nyp.33433082247127	1229	19	but	but	CC
nyp.33433082247127	1229	20	do	do	VBP
nyp.33433082247127	1229	21	not	not	RB
nyp.33433082247127	1229	22	stop	stop	VB
nyp.33433082247127	1229	23	it	-PRON-	PRP
nyp.33433082247127	1229	24	,	,	,
nyp.33433082247127	1229	25	till	till	IN
nyp.33433082247127	1229	26	it	-PRON-	PRP
nyp.33433082247127	1229	27	has	have	VBZ
nyp.33433082247127	1229	28	done	do	VBN
nyp.33433082247127	1229	29	hissing	hiss	VBG
nyp.33433082247127	1229	30	,	,	,
nyp.33433082247127	1229	31	then	then	RB
nyp.33433082247127	1229	32	stop	stop	VB
nyp.33433082247127	1229	33	it	-PRON-	PRP
nyp.33433082247127	1229	34	close	close	RB
nyp.33433082247127	1229	35	,	,	,
nyp.33433082247127	1229	36	aud	aud	NN
nyp.33433082247127	1229	37	in	in	IN
nyp.33433082247127	1229	38	six	six	CD
nyp.33433082247127	1229	39	months	month	NNS
nyp.33433082247127	1229	40	it	-PRON-	PRP
nyp.33433082247127	1229	41	will	will	MD
nyp.33433082247127	1229	42	be	be	VB
nyp.33433082247127	1229	43	fit	fit	JJ
nyp.33433082247127	1229	44	to	to	TO
nyp.33433082247127	1229	45	bottle	bottle	VB
nyp.33433082247127	1229	46	.	.	.
nyp.33433082247127	1230	1	Coffee.—One	coffee.—one	NN
nyp.33433082247127	1230	2	tablespoonful	tablespoonful	NN
nyp.33433082247127	1230	3	for	for	IN
nyp.33433082247127	1230	4	a	a	DT
nyp.33433082247127	1230	5	person	person	NN
nyp.33433082247127	1230	6	of	of	IN
nyp.33433082247127	1230	7	ground	ground	NN
nyp.33433082247127	1230	8	coffee	coffee	NN
nyp.33433082247127	1230	9	is	be	VBZ
nyp.33433082247127	1230	10	a	a	DT
nyp.33433082247127	1230	11	good	good	JJ
nyp.33433082247127	1230	12	rule	rule	NN
nyp.33433082247127	1230	13	.	.	.
nyp.33433082247127	1231	1	Put	put	VB
nyp.33433082247127	1231	2	it	-PRON-	PRP
nyp.33433082247127	1231	3	in	in	IN
nyp.33433082247127	1231	4	your	-PRON-	PRP$
nyp.33433082247127	1231	5	coffee	coffee	NN
nyp.33433082247127	1231	6	pot	pot	NN
nyp.33433082247127	1231	7	,	,	,
nyp.33433082247127	1231	8	break	break	VB
nyp.33433082247127	1231	9	in	in	IN
nyp.33433082247127	1231	10	an	an	DT
nyp.33433082247127	1231	11	egg	egg	NN
nyp.33433082247127	1231	12	,	,	,
nyp.33433082247127	1231	13	if	if	IN
nyp.33433082247127	1231	14	you	-PRON-	PRP
nyp.33433082247127	1231	15	have	have	VBP
nyp.33433082247127	1231	16	plenty	plenty	NN
nyp.33433082247127	1231	17	,	,	,
nyp.33433082247127	1231	18	if	if	IN
nyp.33433082247127	1231	19	not	not	RB
nyp.33433082247127	1231	20	half	half	PDT
nyp.33433082247127	1231	21	a	a	DT
nyp.33433082247127	1231	22	one	one	NN
nyp.33433082247127	1231	23	will	will	MD
nyp.33433082247127	1231	24	answer	answer	VB
nyp.33433082247127	1231	25	,	,	,
nyp.33433082247127	1231	26	or	or	CC
nyp.33433082247127	1231	27	a	a	DT
nyp.33433082247127	1231	28	bit	bit	NN
nyp.33433082247127	1231	29	of	of	IN
nyp.33433082247127	1231	30	fish	fish	NN
nyp.33433082247127	1231	31	skin	skin	NN
nyp.33433082247127	1231	32	well	well	RB
nyp.33433082247127	1231	33	washed	wash	VBN
nyp.33433082247127	1231	34	and	and	CC
nyp.33433082247127	1231	35	dried	dry	VBN
nyp.33433082247127	1231	36	.	.	.
nyp.33433082247127	1232	1	Pour	pour	VB
nyp.33433082247127	1232	2	in	in	IN
nyp.33433082247127	1232	3	a	a	DT
nyp.33433082247127	1232	4	little	little	JJ
nyp.33433082247127	1232	5	cold	cold	JJ
nyp.33433082247127	1232	6	water	water	NN
nyp.33433082247127	1232	7	,	,	,
nyp.33433082247127	1232	8	and	and	CC
nyp.33433082247127	1232	9	shake	shake	VB
nyp.33433082247127	1232	10	it	-PRON-	PRP
nyp.33433082247127	1232	11	around	around	RB
nyp.33433082247127	1232	12	before	before	IN
nyp.33433082247127	1232	13	putting	put	VBG
nyp.33433082247127	1232	14	in	in	RP
nyp.33433082247127	1232	15	tbe	tbe	JJ
nyp.33433082247127	1232	16	boiling	boiling	NN
nyp.33433082247127	1232	17	water	water	NN
nyp.33433082247127	1232	18	,	,	,
nyp.33433082247127	1232	19	then	then	RB
nyp.33433082247127	1232	20	fill	fill	VB
nyp.33433082247127	1232	21	your	-PRON-	PRP$
nyp.33433082247127	1232	22	coffee	coffee	NN
nyp.33433082247127	1232	23	pat	pat	NN
nyp.33433082247127	1232	24	half	half	RB
nyp.33433082247127	1232	25	full	full	JJ
nyp.33433082247127	1232	26	,	,	,
nyp.33433082247127	1232	27	let	let	VB
nyp.33433082247127	1232	28	it	-PRON-	PRP
nyp.33433082247127	1232	29	boil	boil	VB
nyp.33433082247127	1232	30	five	five	CD
nyp.33433082247127	1232	31	minutes	minute	NNS
nyp.33433082247127	1232	32	,	,	,
nyp.33433082247127	1232	33	fill	fill	VB
nyp.33433082247127	1232	34	it	-PRON-	PRP
nyp.33433082247127	1232	35	up	up	RP
nyp.33433082247127	1232	36	as	as	RB
nyp.33433082247127	1232	37	full	full	JJ
nyp.33433082247127	1232	38	as	as	IN
nyp.33433082247127	1232	39	you	-PRON-	PRP
nyp.33433082247127	1232	40	wish	wish	VBP
nyp.33433082247127	1232	41	and	and	CC
nyp.33433082247127	1232	42	let	let	VB
nyp.33433082247127	1232	43	it	-PRON-	PRP
nyp.33433082247127	1232	44	stand	stand	VB
nyp.33433082247127	1232	45	to	to	TO
nyp.33433082247127	1232	46	settle	settle	VB
nyp.33433082247127	1232	47	.	.	.
nyp.33433082247127	1233	1	In	in	IN
nyp.33433082247127	1233	2	browning	browning	NN
nyp.33433082247127	1233	3	coffee	coffee	NN
nyp.33433082247127	1233	4	,	,	,
nyp.33433082247127	1233	5	always	always	RB
nyp.33433082247127	1233	6	attend	attend	VB
nyp.33433082247127	1233	7	to	to	IN
nyp.33433082247127	1233	8	it	-PRON-	PRP
nyp.33433082247127	1233	9	strictly	strictly	RB
nyp.33433082247127	1233	10	and	and	CC
nyp.33433082247127	1233	11	brown	brown	VB
nyp.33433082247127	1233	12	it	-PRON-	PRP
nyp.33433082247127	1233	13	even	even	RB
nyp.33433082247127	1233	14	;	;	:
nyp.33433082247127	1233	15	do	do	VB
nyp.33433082247127	1233	16	not	not	RB
nyp.33433082247127	1233	17	burn	burn	VB
nyp.33433082247127	1233	18	it	-PRON-	PRP
nyp.33433082247127	1233	19	,	,	,
nyp.33433082247127	1233	20	roast	roast	VB
nyp.33433082247127	1233	21	it	-PRON-	PRP
nyp.33433082247127	1233	22	quickly	quickly	RB
nyp.33433082247127	1233	23	.	.	.
nyp.33433082247127	1234	1	Tea.—Black	tea.—black	PRP
nyp.33433082247127	1234	2	tea	tea	NN
nyp.33433082247127	1234	3	requires	require	VBZ
nyp.33433082247127	1234	4	much	much	RB
nyp.33433082247127	1234	5	longer	long	JJR
nyp.33433082247127	1234	6	time	time	NN
nyp.33433082247127	1234	7	for	for	IN
nyp.33433082247127	1234	8	drawing	drawing	NN
nyp.33433082247127	1234	9	than	than	IN
nyp.33433082247127	1234	10	green	green	JJ
nyp.33433082247127	1234	11	.	.	.
nyp.33433082247127	1235	1	One	one	CD
nyp.33433082247127	1235	2	teaspoonful	teaspoonful	NN
nyp.33433082247127	1235	3	for	for	IN
nyp.33433082247127	1235	4	a	a	DT
nyp.33433082247127	1235	5	person	person	NN
nyp.33433082247127	1235	6	is	be	VBZ
nyp.33433082247127	1235	7	a	a	DT
nyp.33433082247127	1235	8	good	good	JJ
nyp.33433082247127	1235	9	drawing	drawing	NN
nyp.33433082247127	1235	10	,	,	,
nyp.33433082247127	1235	11	and	and	CC
nyp.33433082247127	1235	12	less	less	RBR
nyp.33433082247127	1235	13	may	may	MD
nyp.33433082247127	1235	14	answer	answer	VB
nyp.33433082247127	1235	15	.	.	.
nyp.33433082247127	1236	1	Strong	strong	JJ
nyp.33433082247127	1236	2	tea	tea	NN
nyp.33433082247127	1236	3	is	be	VBZ
nyp.33433082247127	1236	4	very	very	RB
nyp.33433082247127	1236	5	injurious	injurious	JJ
nyp.33433082247127	1236	6	and	and	CC
nyp.33433082247127	1236	7	I	-PRON-	PRP
nyp.33433082247127	1236	8	would	would	MD
nyp.33433082247127	1236	9	not	not	RB
nyp.33433082247127	1236	10	advise	advise	VB
nyp.33433082247127	1236	11	its	-PRON-	PRP$
nyp.33433082247127	1236	12	use	use	NN
nyp.33433082247127	1236	13	.	.	.
nyp.33433082247127	1237	1	Always	always	RB
nyp.33433082247127	1237	2	have	have	VB
nyp.33433082247127	1237	3	your	-PRON-	PRP$
nyp.33433082247127	1237	4	water	water	NN
nyp.33433082247127	1237	5	boiling	boil	VBG
nyp.33433082247127	1237	6	hot	hot	JJ
nyp.33433082247127	1237	7	,	,	,
nyp.33433082247127	1237	8	you	-PRON-	PRP
nyp.33433082247127	1237	9	can	can	MD
nyp.33433082247127	1237	10	not	not	RB
nyp.33433082247127	1237	11	make	make	VB
nyp.33433082247127	1237	12	any	any	DT
nyp.33433082247127	1237	13	tea	tea	NN
nyp.33433082247127	1237	14	good	good	JJ
nyp.33433082247127	1237	15	without	without	IN
nyp.33433082247127	1237	16	.	.	.
nyp.33433082247127	1238	1	112	112	CD
nyp.33433082247127	1238	2	THE	the	DT
nyp.33433082247127	1238	3	PRACTICAL	practical	JJ
nyp.33433082247127	1238	4	HOUSEKEEPER	housekeeper	NN
nyp.33433082247127	1238	5	,	,	,
nyp.33433082247127	1238	6	Chocolate.—Boil	Chocolate.—Boil	NNP
nyp.33433082247127	1238	7	your	-PRON-	PRP$
nyp.33433082247127	1238	8	chocolate	chocolate	NN
nyp.33433082247127	1238	9	in	in	IN
nyp.33433082247127	1238	10	an	an	DT
nyp.33433082247127	1238	11	open	open	JJ
nyp.33433082247127	1238	12	basin	basin	NN
nyp.33433082247127	1238	13	and	and	CC
nyp.33433082247127	1238	14	pour	pour	VB
nyp.33433082247127	1238	15	it	-PRON-	PRP
nyp.33433082247127	1238	16	in	in	IN
nyp.33433082247127	1238	17	a	a	DT
nyp.33433082247127	1238	18	pitcher	pitcher	NN
nyp.33433082247127	1238	19	.	.	.
nyp.33433082247127	1239	1	Take	take	VB
nyp.33433082247127	1239	2	two	two	CD
nyp.33433082247127	1239	3	quarts	quart	NNS
nyp.33433082247127	1239	4	of	of	IN
nyp.33433082247127	1239	5	water	water	NN
nyp.33433082247127	1239	6	and	and	CC
nyp.33433082247127	1239	7	one	one	CD
nyp.33433082247127	1239	8	of	of	IN
nyp.33433082247127	1239	9	milk	milk	NN
nyp.33433082247127	1239	10	,	,	,
nyp.33433082247127	1239	11	let	let	VB
nyp.33433082247127	1239	12	it	-PRON-	PRP
nyp.33433082247127	1239	13	boil	boil	VB
nyp.33433082247127	1239	14	three	three	CD
nyp.33433082247127	1239	15	minutes	minute	NNS
nyp.33433082247127	1239	16	and	and	CC
nyp.33433082247127	1239	17	sweeten	sweeten	VB
nyp.33433082247127	1239	18	it	-PRON-	PRP
nyp.33433082247127	1239	19	in	in	IN
nyp.33433082247127	1239	20	your	-PRON-	PRP$
nyp.33433082247127	1239	21	cups	cup	NNS
nyp.33433082247127	1239	22	.	.	.
nyp.33433082247127	1240	1	Crust	crust	NN
nyp.33433082247127	1240	2	Coffee.—If	coffee.—if	VBP
nyp.33433082247127	1240	3	you	-PRON-	PRP
nyp.33433082247127	1240	4	happen	happen	VBP
nyp.33433082247127	1240	5	to	to	TO
nyp.33433082247127	1240	6	burn	burn	VB
nyp.33433082247127	1240	7	your	-PRON-	PRP$
nyp.33433082247127	1240	8	bread	bread	NN
nyp.33433082247127	1240	9	or	or	CC
nyp.33433082247127	1240	10	cake	cake	NN
nyp.33433082247127	1240	11	,	,	,
nyp.33433082247127	1240	12	cut	cut	VBD
nyp.33433082247127	1240	13	off	off	RP
nyp.33433082247127	1240	14	the	the	DT
nyp.33433082247127	1240	15	burnt	burn	VBN
nyp.33433082247127	1240	16	crusts	crust	NNS
nyp.33433082247127	1240	17	and	and	CC
nyp.33433082247127	1240	18	save	save	VB
nyp.33433082247127	1240	19	them	-PRON-	PRP
nyp.33433082247127	1240	20	for	for	IN
nyp.33433082247127	1240	21	coffee	coffee	NN
nyp.33433082247127	1240	22	;	;	:
nyp.33433082247127	1240	23	put	put	VBD
nyp.33433082247127	1240	24	them	-PRON-	PRP
nyp.33433082247127	1240	25	in	in	IN
nyp.33433082247127	1240	26	a	a	DT
nyp.33433082247127	1240	27	pitcher	pitcher	NN
nyp.33433082247127	1240	28	and	and	CC
nyp.33433082247127	1240	29	pour	pour	VB
nyp.33433082247127	1240	30	over	over	IN
nyp.33433082247127	1240	31	boiling	boil	VBG
nyp.33433082247127	1240	32	water	water	NN
nyp.33433082247127	1240	33	.	.	.
nyp.33433082247127	1241	1	When	when	WRB
nyp.33433082247127	1241	2	the	the	DT
nyp.33433082247127	1241	3	cream	cream	NN
nyp.33433082247127	1241	4	and	and	CC
nyp.33433082247127	1241	5	sugar	sugar	NN
nyp.33433082247127	1241	6	is	be	VBZ
nyp.33433082247127	1241	7	added	add	VBN
nyp.33433082247127	1241	8	it	-PRON-	PRP
nyp.33433082247127	1241	9	makes	make	VBZ
nyp.33433082247127	1241	10	a	a	DT
nyp.33433082247127	1241	11	delicate	delicate	JJ
nyp.33433082247127	1241	12	and	and	CC
nyp.33433082247127	1241	13	healthy	healthy	JJ
nyp.33433082247127	1241	14	drink	drink	NN
nyp.33433082247127	1241	15	.	.	.
nyp.33433082247127	1242	1	Mint	Mint	NNP
nyp.33433082247127	1242	2	Sauce.—Take	Sauce.—Take	NNP
nyp.33433082247127	1242	3	a	a	DT
nyp.33433082247127	1242	4	large	large	JJ
nyp.33433082247127	1242	5	bunch	bunch	NN
nyp.33433082247127	1242	6	of	of	IN
nyp.33433082247127	1242	7	yoiong	yoiong	NN
nyp.33433082247127	1242	8	green	green	JJ
nyp.33433082247127	1242	9	mint	mint	NNP
nyp.33433082247127	1242	10	.	.	.
nyp.33433082247127	1243	1	Have	have	VBP
nyp.33433082247127	1243	2	it	-PRON-	PRP
nyp.33433082247127	1243	3	clean	clean	JJ
nyp.33433082247127	1243	4	,	,	,
nyp.33433082247127	1243	5	just	just	RB
nyp.33433082247127	1243	6	the	the	DT
nyp.33433082247127	1243	7	leaves	leave	NNS
nyp.33433082247127	1243	8	.	.	.
nyp.33433082247127	1244	1	Chop	chop	VB
nyp.33433082247127	1244	2	them	-PRON-	PRP
nyp.33433082247127	1244	3	fine	fine	RB
nyp.33433082247127	1244	4	,	,	,
nyp.33433082247127	1244	5	mix	mix	VB
nyp.33433082247127	1244	6	with	with	IN
nyp.33433082247127	1244	7	cold	cold	JJ
nyp.33433082247127	1244	8	vinegar	vinegar	NN
nyp.33433082247127	1244	9	just	just	RB
nyp.33433082247127	1244	10	to	to	TO
nyp.33433082247127	1244	11	moisten	moisten	VB
nyp.33433082247127	1244	12	the	the	DT
nyp.33433082247127	1244	13	mint	mint	NN
nyp.33433082247127	1244	14	with	with	IN
nyp.33433082247127	1244	15	,	,	,
nyp.33433082247127	1244	16	powdered	powder	VBN
nyp.33433082247127	1244	17	sugar	sugar	NN
nyp.33433082247127	1244	18	sufficient	sufficient	JJ
nyp.33433082247127	1244	19	to	to	TO
nyp.33433082247127	1244	20	make	make	VB
nyp.33433082247127	1244	21	the	the	DT
nyp.33433082247127	1244	22	sauce	sauce	NN
nyp.33433082247127	1244	23	.	.	.
nyp.33433082247127	1245	1	This	this	DT
nyp.33433082247127	1245	2	is	be	VBZ
nyp.33433082247127	1245	3	the	the	DT
nyp.33433082247127	1245	4	spring	spring	NN
nyp.33433082247127	1245	5	sauce	sauce	NN
nyp.33433082247127	1245	6	for	for	IN
nyp.33433082247127	1245	7	roast	roast	NN
nyp.33433082247127	1245	8	lamb	lamb	NN
nyp.33433082247127	1245	9	.	.	.
nyp.33433082247127	1246	1	Send	send	VB
nyp.33433082247127	1246	2	it	-PRON-	PRP
nyp.33433082247127	1246	3	to	to	IN
nyp.33433082247127	1246	4	table	table	NN
nyp.33433082247127	1246	5	in	in	IN
nyp.33433082247127	1246	6	a	a	DT
nyp.33433082247127	1246	7	gravy	gravy	NN
nyp.33433082247127	1246	8	tureen	tureen	NN
nyp.33433082247127	1246	9	.	.	.
nyp.33433082247127	1247	1	Egg	Egg	NNP
nyp.33433082247127	1247	2	Sauce.—A	Sauce.—A	NNP
nyp.33433082247127	1247	3	nice	nice	JJ
nyp.33433082247127	1247	4	drawn	draw	VBN
nyp.33433082247127	1247	5	butter	butter	NN
nyp.33433082247127	1247	6	with	with	IN
nyp.33433082247127	1247	7	hard	hard	JJ
nyp.33433082247127	1247	8	boiled	boil	VBN
nyp.33433082247127	1247	9	eggs	egg	NNS
nyp.33433082247127	1247	10	,	,	,
nyp.33433082247127	1247	11	sliced	slice	VBN
nyp.33433082247127	1247	12	and	and	CC
nyp.33433082247127	1247	13	thrown	throw	VBN
nyp.33433082247127	1247	14	in	in	RP
nyp.33433082247127	1247	15	,	,	,
nyp.33433082247127	1247	16	or	or	CC
nyp.33433082247127	1247	17	chopped	chop	VBN
nyp.33433082247127	1247	18	fine	fine	RB
nyp.33433082247127	1247	19	.	.	.
nyp.33433082247127	1248	1	This	this	DT
nyp.33433082247127	1248	2	is	be	VBZ
nyp.33433082247127	1248	3	beautiful	beautiful	JJ
nyp.33433082247127	1248	4	for	for	IN
nyp.33433082247127	1248	5	boiled	boil	VBN
nyp.33433082247127	1248	6	fish	fish	NN
nyp.33433082247127	1248	7	.	.	.
nyp.33433082247127	1249	1	Oyster	oyster	NN
nyp.33433082247127	1249	2	Sauce.—Take	Sauce.—Take	NNP
nyp.33433082247127	1249	3	a	a	DT
nyp.33433082247127	1249	4	pint	pint	NN
nyp.33433082247127	1249	5	of	of	IN
nyp.33433082247127	1249	6	oysters	oyster	NNS
nyp.33433082247127	1249	7	and	and	CC
nyp.33433082247127	1249	8	their	-PRON-	PRP$
nyp.33433082247127	1249	9	liquor	liquor	NN
nyp.33433082247127	1249	10	,	,	,
nyp.33433082247127	1249	11	a	a	DT
nyp.33433082247127	1249	12	little	little	JJ
nyp.33433082247127	1249	13	nutmeg	nutmeg	NN
nyp.33433082247127	1249	14	into	into	IN
nyp.33433082247127	1249	15	a	a	DT
nyp.33433082247127	1249	16	saucepan	saucepan	NN
nyp.33433082247127	1249	17	covered	cover	VBN
nyp.33433082247127	1249	18	and	and	CC
nyp.33433082247127	1249	19	simmer	simmer	VB
nyp.33433082247127	1249	20	them	-PRON-	PRP
nyp.33433082247127	1249	21	on	on	IN
nyp.33433082247127	1249	22	hot	hot	JJ
nyp.33433082247127	1249	23	coals	coal	NNS
nyp.33433082247127	1249	24	about	about	RB
nyp.33433082247127	1249	25	eight	eight	CD
nyp.33433082247127	1249	26	minutes	minute	NNS
nyp.33433082247127	1249	27	.	.	.
nyp.33433082247127	1250	1	Make	make	VB
nyp.33433082247127	1250	2	some	some	DT
nyp.33433082247127	1250	3	drawn	draw	VBN
nyp.33433082247127	1250	4	butter	butter	NN
nyp.33433082247127	1250	5	with	with	IN
nyp.33433082247127	1250	6	oyster	oyster	NN
nyp.33433082247127	1250	7	liquid	liquid	NN
nyp.33433082247127	1250	8	instead	instead	RB
nyp.33433082247127	1250	9	of	of	IN
nyp.33433082247127	1250	10	water	water	NN
nyp.33433082247127	1250	11	.	.	.
nyp.33433082247127	1251	1	Put	put	VB
nyp.33433082247127	1251	2	them	-PRON-	PRP
nyp.33433082247127	1251	3	inio	inio	NNP
nyp.33433082247127	1251	4	a	a	DT
nyp.33433082247127	1251	5	sauce	sauce	NN
nyp.33433082247127	1251	6	bowl	bowl	NN
nyp.33433082247127	1251	7	,	,	,
nyp.33433082247127	1251	8	add	add	VB
nyp.33433082247127	1251	9	the	the	DT
nyp.33433082247127	1251	10	oysters	oyster	NNS
nyp.33433082247127	1251	11	to	to	IN
nyp.33433082247127	1251	12	them	-PRON-	PRP
nyp.33433082247127	1251	13	.	.	.
nyp.33433082247127	1252	1	Serve	serve	VB
nyp.33433082247127	1252	2	with	with	IN
nyp.33433082247127	1252	3	boiled	boil	VBN
nyp.33433082247127	1252	4	fowls	fowl	NNS
nyp.33433082247127	1252	5	or	or	CC
nyp.33433082247127	1252	6	fresh	fresh	JJ
nyp.33433082247127	1252	7	fish	fish	NN
nyp.33433082247127	1252	8	boiled	boil	VBN
nyp.33433082247127	1252	9	.	.	.
nyp.33433082247127	1253	1	MEATS	meat	NNS
nyp.33433082247127	1253	2	.	.	.
nyp.33433082247127	1254	1	Artificial	Artificial	NNP
nyp.33433082247127	1254	2	Oysters.—Take	Oysters.—Take	NNP
nyp.33433082247127	1254	3	tender	tender	JJ
nyp.33433082247127	1254	4	green	green	JJ
nyp.33433082247127	1254	5	corn	corn	NN
nyp.33433082247127	1254	6	,	,	,
nyp.33433082247127	1254	7	grate	grate	VB
nyp.33433082247127	1254	8	it	-PRON-	PRP
nyp.33433082247127	1254	9	in	in	IN
nyp.33433082247127	1254	10	a	a	DT
nyp.33433082247127	1254	11	dish	dish	NN
nyp.33433082247127	1254	12	;	;	:
nyp.33433082247127	1254	13	one	one	CD
nyp.33433082247127	1254	14	egg	egg	NN
nyp.33433082247127	1254	15	well	well	RB
nyp.33433082247127	1254	16	beaten	beat	VBN
nyp.33433082247127	1254	17	to	to	IN
nyp.33433082247127	1254	18	a	a	DT
nyp.33433082247127	1254	19	pint	pint	NN
nyp.33433082247127	1254	20	;	;	:
nyp.33433082247127	1254	21	a	a	DT
nyp.33433082247127	1254	22	teacup	teacup	NN
nyp.33433082247127	1254	23	of	of	IN
nyp.33433082247127	1254	24	flour	flour	NN
nyp.33433082247127	1254	25	,	,	,
nyp.33433082247127	1254	26	half	half	PDT
nyp.33433082247127	1254	27	a	a	DT
nyp.33433082247127	1254	28	cup	cup	NN
nyp.33433082247127	1254	29	of	of	IN
nyp.33433082247127	1254	30	butter	butter	NN
nyp.33433082247127	1254	31	,	,	,
nyp.33433082247127	1254	32	some	some	DT
nyp.33433082247127	1254	33	salt	salt	NN
nyp.33433082247127	1254	34	and	and	CC
nyp.33433082247127	1254	35	pepper	pepper	NN
nyp.33433082247127	1254	36	and	and	CC
nyp.33433082247127	1254	37	mix	mix	VB
nyp.33433082247127	1254	38	them	-PRON-	PRP
nyp.33433082247127	1254	39	well	well	RB
nyp.33433082247127	1254	40	together	together	RB
nyp.33433082247127	1254	41	.	.	.
nyp.33433082247127	1255	1	A	a	DT
nyp.33433082247127	1255	2	table	table	NN
nyp.33433082247127	1255	3	spoonful	spoonful	NN
nyp.33433082247127	1255	4	of	of	IN
nyp.33433082247127	1255	5	the	the	DT
nyp.33433082247127	1255	6	batter	batter	NN
nyp.33433082247127	1255	7	dropped	drop	VBD
nyp.33433082247127	1255	8	in	in	RP
nyp.33433082247127	1255	9	at	at	IN
nyp.33433082247127	1255	10	a	a	DT
nyp.33433082247127	1255	11	time	time	NN
nyp.33433082247127	1255	12	.	.	.
nyp.33433082247127	1256	1	Fry	fry	VB
nyp.33433082247127	1256	2	them	-PRON-	PRP
nyp.33433082247127	1256	3	a	a	DT
nyp.33433082247127	1256	4	light	light	JJ
nyp.33433082247127	1256	5	brown	brown	NN
nyp.33433082247127	1256	6	and	and	CC
nyp.33433082247127	1256	7	when	when	WRB
nyp.33433082247127	1256	8	done	do	VBN
nyp.33433082247127	1256	9	eat	eat	VBP
nyp.33433082247127	1256	10	them	-PRON-	PRP
nyp.33433082247127	1256	11	with	with	IN
nyp.33433082247127	1256	12	cream	cream	NN
nyp.33433082247127	1256	13	or	or	CC
nyp.33433082247127	1256	14	butter	butter	NN
nyp.33433082247127	1256	15	.	.	.
nyp.33433082247127	1257	1	Beef	beef	VB
nyp.33433082247127	1257	2	a	a	DT
nyp.33433082247127	1257	3	la	la	FW
nyp.33433082247127	1257	4	Mode.—Take	Mode.—Take	NNP
nyp.33433082247127	1257	5	ten	ten	CD
nyp.33433082247127	1257	6	pounds	pound	NNS
nyp.33433082247127	1257	7	of	of	IN
nyp.33433082247127	1257	8	the	the	DT
nyp.33433082247127	1257	9	round	round	NN
nyp.33433082247127	1257	10	,	,	,
nyp.33433082247127	1257	11	cut	cut	VBN
nyp.33433082247127	1257	12	small	small	JJ
nyp.33433082247127	1257	13	holes	hole	NNS
nyp.33433082247127	1257	14	ia	ia	NNP
nyp.33433082247127	1257	15	it	-PRON-	PRP
nyp.33433082247127	1257	16	and	and	CC
nyp.33433082247127	1257	17	stuff	stuff	VB
nyp.33433082247127	1257	18	it	-PRON-	PRP
nyp.33433082247127	1257	19	all	all	RB
nyp.33433082247127	1257	20	over	over	RP
nyp.33433082247127	1257	21	with	with	IN
nyp.33433082247127	1257	22	bits	bit	NNS
nyp.33433082247127	1257	23	of	of	IN
nyp.33433082247127	1257	24	salt	salt	NN
nyp.33433082247127	1257	25	pork	pork	NN
nyp.33433082247127	1257	26	,	,	,
nyp.33433082247127	1257	27	pepper	pepper	NN
nyp.33433082247127	1257	28	and	and	CC
nyp.33433082247127	1257	29	salt	salt	NN
nyp.33433082247127	1257	30	.	.	.
nyp.33433082247127	1258	1	Add	add	VB
nyp.33433082247127	1258	2	sweet	sweet	JJ
nyp.33433082247127	1258	3	majoram	majoram	NN
nyp.33433082247127	1258	4	,	,	,
nyp.33433082247127	1258	5	summer	summer	NN
nyp.33433082247127	1258	6	savory	savory	NN
nyp.33433082247127	1258	7	,	,	,
nyp.33433082247127	1258	8	sweet	sweet	JJ
nyp.33433082247127	1258	9	basil	basil	NN
nyp.33433082247127	1258	10	,	,	,
nyp.33433082247127	1258	11	mace	mace	NN
nyp.33433082247127	1258	12	,	,	,
nyp.33433082247127	1258	13	cloves	clove	NNS
nyp.33433082247127	1258	14	,	,	,
nyp.33433082247127	1258	15	parsley	parsley	NN
nyp.33433082247127	1258	16	,	,	,
nyp.33433082247127	1258	17	leeks	leek	NNS
nyp.33433082247127	1258	18	and	and	CC
nyp.33433082247127	1258	19	three	three	CD
nyp.33433082247127	1258	20	quarters	quarter	NNS
nyp.33433082247127	1258	21	of	of	IN
nyp.33433082247127	1258	22	a	a	DT
nyp.33433082247127	1258	23	pound	pound	NN
nyp.33433082247127	1258	24	of	of	IN
nyp.33433082247127	1258	25	lard	lard	NN
nyp.33433082247127	1258	26	,	,	,
nyp.33433082247127	1258	27	and	and	CC
nyp.33433082247127	1258	28	stew	stew	VB
nyp.33433082247127	1258	29	it	-PRON-	PRP
nyp.33433082247127	1258	30	hard	hard	RB
nyp.33433082247127	1258	31	for	for	IN
nyp.33433082247127	1258	32	one	one	CD
nyp.33433082247127	1258	33	hour	hour	NN
nyp.33433082247127	1258	34	and	and	CC
nyp.33433082247127	1258	35	a	a	DT
nyp.33433082247127	1258	36	half	half	NN
nyp.33433082247127	1258	37	.	.	.
nyp.33433082247127	1259	1	Potted	Potted	NNP
nyp.33433082247127	1259	2	Beef.—Take	Beef.—Take	NNP
nyp.33433082247127	1259	3	a	a	DT
nyp.33433082247127	1259	4	beef	beef	NN
nyp.33433082247127	1259	5	shank	shank	NN
nyp.33433082247127	1259	6	and	and	CC
nyp.33433082247127	1259	7	boil	boil	VB
nyp.33433082247127	1259	8	in	in	IN
nyp.33433082247127	1259	9	sufficient	sufficient	JJ
nyp.33433082247127	1259	10	'	'	``
nyp.33433082247127	1259	11	water	water	NN
nyp.33433082247127	1259	12	to	to	TO
nyp.33433082247127	1259	13	make	make	VB
nyp.33433082247127	1259	14	it	-PRON-	PRP
nyp.33433082247127	1259	15	tender	tender	JJ
nyp.33433082247127	1259	16	.	.	.
nyp.33433082247127	1260	1	Remove	remove	VB
nyp.33433082247127	1260	2	all	all	PDT
nyp.33433082247127	1260	3	the	the	DT
nyp.33433082247127	1260	4	bone	bone	NN
nyp.33433082247127	1260	5	and	and	CC
nyp.33433082247127	1260	6	cartilage	cartilage	NN
nyp.33433082247127	1260	7	,	,	,
nyp.33433082247127	1260	8	mash	mash	VB
nyp.33433082247127	1260	9	the	the	DT
nyp.33433082247127	1260	10	meat	meat	NN
nyp.33433082247127	1260	11	fine	fine	NN
nyp.33433082247127	1260	12	and	and	CC
nyp.33433082247127	1260	13	replace	replace	VB
nyp.33433082247127	1260	14	it	-PRON-	PRP
nyp.33433082247127	1260	15	in	in	IN
nyp.33433082247127	1260	16	the	the	DT
nyp.33433082247127	1260	17	kettle	kettle	NN
nyp.33433082247127	1260	18	with	with	IN
nyp.33433082247127	1260	19	the	the	DT
nyp.33433082247127	1260	20	liquor	liquor	NN
nyp.33433082247127	1260	21	,	,	,
nyp.33433082247127	1260	22	which	which	WDT
nyp.33433082247127	1260	23	should	should	MD
nyp.33433082247127	1260	24	be	be	VB
nyp.33433082247127	1260	25	one	one	CD
nyp.33433082247127	1260	26	quart	quart	NN
nyp.33433082247127	1260	27	.	.	.
nyp.33433082247127	1261	1	Let	let	VB
nyp.33433082247127	1261	2	it	-PRON-	PRP
nyp.33433082247127	1261	3	simmer	simmer	VB
nyp.33433082247127	1261	4	gently	gently	RB
nyp.33433082247127	1261	5	;	;	:
nyp.33433082247127	1261	6	adding	add	VBG
nyp.33433082247127	1261	7	Bait	Bait	NNP
nyp.33433082247127	1261	8	,	,	,
nyp.33433082247127	1261	9	pepper	pepper	NN
nyp.33433082247127	1261	10	and	and	CC
nyp.33433082247127	1261	11	mace	mace	NN
nyp.33433082247127	1261	12	to	to	IN
nyp.33433082247127	1261	13	your	-PRON-	PRP$
nyp.33433082247127	1261	14	taste	taste	NN
nyp.33433082247127	1261	15	.	.	.
nyp.33433082247127	1262	1	Then	then	RB
nyp.33433082247127	1262	2	put	put	VB
nyp.33433082247127	1262	3	it	-PRON-	PRP
nyp.33433082247127	1262	4	in	in	IN
nyp.33433082247127	1262	5	a	a	DT
nyp.33433082247127	1262	6	flat	flat	JJ
nyp.33433082247127	1262	7	jar	jar	NN
nyp.33433082247127	1262	8	,	,	,
nyp.33433082247127	1262	9	press	press	VB
nyp.33433082247127	1262	10	it	-PRON-	PRP
nyp.33433082247127	1262	11	down	down	RP
nyp.33433082247127	1262	12	with	with	IN
nyp.33433082247127	1262	13	a	a	DT
nyp.33433082247127	1262	14	plate	plate	NN
nyp.33433082247127	1262	15	.	.	.
nyp.33433082247127	1263	1	Cut	cut	VB
nyp.33433082247127	1263	2	it	-PRON-	PRP
nyp.33433082247127	1263	3	off	off	RP
nyp.33433082247127	1263	4	in	in	IN
nyp.33433082247127	1263	5	thin	thin	JJ
nyp.33433082247127	1263	6	slices	slice	NNS
nyp.33433082247127	1263	7	for	for	IN
nyp.33433082247127	1263	8	tea	tea	NN
nyp.33433082247127	1263	9	as	as	IN
nyp.33433082247127	1263	10	a	a	DT
nyp.33433082247127	1263	11	relish	relish	NN
nyp.33433082247127	1263	12	.	.	.
nyp.33433082247127	1264	1	Bologna	Bologna	NNP
nyp.33433082247127	1264	2	Sausages.—Ten	sausages.—ten	CD
nyp.33433082247127	1264	3	pounds	pound	NNS
nyp.33433082247127	1264	4	of	of	IN
nyp.33433082247127	1264	5	beef	beef	NN
nyp.33433082247127	1264	6	and	and	CC
nyp.33433082247127	1264	7	four	four	CD
nyp.33433082247127	1264	8	of	of	IN
nyp.33433082247127	1264	9	pork	pork	NN
nyp.33433082247127	1264	10	,	,	,
nyp.33433082247127	1264	11	two	two	CD
nyp.33433082247127	1264	12	thirds	third	NNS
nyp.33433082247127	1264	13	lean	lean	JJ
nyp.33433082247127	1264	14	,	,	,
nyp.33433082247127	1264	15	mince	mince	VB
nyp.33433082247127	1264	16	very	very	RB
nyp.33433082247127	1264	17	fine	fine	RB
nyp.33433082247127	1264	18	,	,	,
nyp.33433082247127	1264	19	six	six	CD
nyp.33433082247127	1264	20	ounces	ounce	NNS
nyp.33433082247127	1264	21	of	of	IN
nyp.33433082247127	1264	22	fine	fine	JJ
nyp.33433082247127	1264	23	salt	salt	NN
nyp.33433082247127	1264	24	,	,	,
nyp.33433082247127	1264	25	one	one	CD
nyp.33433082247127	1264	26	ounce	ounce	NN
nyp.33433082247127	1264	27	black	black	JJ
nyp.33433082247127	1264	28	pepper	pepper	NN
nyp.33433082247127	1264	29	,	,	,
nyp.33433082247127	1264	30	one	one	CD
nyp.33433082247127	1264	31	half	half	JJ
nyp.33433082247127	1264	32	ounce	ounce	NN
nyp.33433082247127	1264	33	cayenne	cayenne	NN
nyp.33433082247127	1264	34	,	,	,
nyp.33433082247127	1264	35	one	one	CD
nyp.33433082247127	1264	36	ounce	ounce	NN
nyp.33433082247127	1264	37	of	of	IN
nyp.33433082247127	1264	38	cloves	clove	NNS
nyp.33433082247127	1264	39	and	and	CC
nyp.33433082247127	1264	40	one	one	CD
nyp.33433082247127	1264	41	of	of	IN
nyp.33433082247127	1264	42	garlic	garlic	NN
nyp.33433082247127	1264	43	minced	mince	VBN
nyp.33433082247127	1264	44	very	very	RB
nyp.33433082247127	1264	45	fine	fine	RB
nyp.33433082247127	1264	46	.	.	.
nyp.33433082247127	1265	1	Fill	fill	VB
nyp.33433082247127	1265	2	nice	nice	JJ
nyp.33433082247127	1265	3	larg	larg	JJ
nyp.33433082247127	1265	4	«	«	''
nyp.33433082247127	1265	5	beef	beef	NN
nyp.33433082247127	1265	6	skins	skin	NNS
nyp.33433082247127	1265	7	,	,	,
nyp.33433082247127	1265	8	(	(	-LRB-
nyp.33433082247127	1265	9	after	after	IN
nyp.33433082247127	1265	10	washing	wash	VBG
nyp.33433082247127	1265	11	them	-PRON-	PRP
nyp.33433082247127	1265	12	in	in	IN
nyp.33433082247127	1265	13	salt	salt	NN
nyp.33433082247127	1265	14	and	and	CC
nyp.33433082247127	1265	15	vinegar	vinegar	NN
nyp.33433082247127	1265	16	)	)	-RRB-
nyp.33433082247127	1265	17	tying	tie	VBG
nyp.33433082247127	1265	18	the	the	DT
nyp.33433082247127	1265	19	ends	end	NNS
nyp.33433082247127	1265	20	to	to	TO
nyp.33433082247127	1265	21	secure	secure	VB
nyp.33433082247127	1265	22	them	-PRON-	PRP
nyp.33433082247127	1265	23	.	.	.
nyp.33433082247127	1266	1	Make	make	VB
nyp.33433082247127	1266	2	a	a	DT
nyp.33433082247127	1266	3	brine	brine	NN
nyp.33433082247127	1266	4	of	of	IN
nyp.33433082247127	1266	5	salt	salt	NN
nyp.33433082247127	1266	6	and	and	CC
nyp.33433082247127	1266	7	water	water	NN
nyp.33433082247127	1266	8	8	8	CD
nyp.33433082247127	1266	9	114	114	CD
nyp.33433082247127	1266	10	THE	the	DT
nyp.33433082247127	1266	11	PRACTICAL	practical	JJ
nyp.33433082247127	1266	12	HOUSEKEEPER	housekeeper	NN
nyp.33433082247127	1266	13	,	,	,
nyp.33433082247127	1266	14	that	that	WDT
nyp.33433082247127	1266	15	will	will	MD
nyp.33433082247127	1266	16	bear	bear	VB
nyp.33433082247127	1266	17	up	up	RP
nyp.33433082247127	1266	18	an	an	DT
nyp.33433082247127	1266	19	egg	egg	NN
nyp.33433082247127	1266	20	,	,	,
nyp.33433082247127	1266	21	in	in	IN
nyp.33433082247127	1266	22	which	which	WDT
nyp.33433082247127	1266	23	you	-PRON-	PRP
nyp.33433082247127	1266	24	can	can	MD
nyp.33433082247127	1266	25	lay	lay	VB
nyp.33433082247127	1266	26	them	-PRON-	PRP
nyp.33433082247127	1266	27	for	for	IN
nyp.33433082247127	1266	28	three	three	CD
nyp.33433082247127	1266	29	weeks	week	NNS
nyp.33433082247127	1266	30	,	,	,
nyp.33433082247127	1266	31	turning	turn	VBG
nyp.33433082247127	1266	32	them	-PRON-	PRP
nyp.33433082247127	1266	33	daily	daily	RB
nyp.33433082247127	1266	34	.	.	.
nyp.33433082247127	1267	1	Then	then	RB
nyp.33433082247127	1267	2	take	take	VB
nyp.33433082247127	1267	3	them	-PRON-	PRP
nyp.33433082247127	1267	4	out	out	RP
nyp.33433082247127	1267	5	,	,	,
nyp.33433082247127	1267	6	wipe	wipe	VB
nyp.33433082247127	1267	7	them	-PRON-	PRP
nyp.33433082247127	1267	8	dry	dry	JJ
nyp.33433082247127	1267	9	and	and	CC
nyp.33433082247127	1267	10	smoke	smoke	VB
nyp.33433082247127	1267	11	them	-PRON-	PRP
nyp.33433082247127	1267	12	,	,	,
nyp.33433082247127	1267	13	rub	rub	VB
nyp.33433082247127	1267	14	them	-PRON-	PRP
nyp.33433082247127	1267	15	all	all	DT
nyp.33433082247127	1267	16	over	over	RP
nyp.33433082247127	1267	17	with	with	IN
nyp.33433082247127	1267	18	sweet	sweet	JJ
nyp.33433082247127	1267	19	oil	oil	NN
nyp.33433082247127	1267	20	before	before	IN
nyp.33433082247127	1267	21	you	-PRON-	PRP
nyp.33433082247127	1267	22	put	put	VBD
nyp.33433082247127	1267	23	them	-PRON-	PRP
nyp.33433082247127	1267	24	away	away	RB
nyp.33433082247127	1267	25	.	.	.
nyp.33433082247127	1268	1	Keep	keep	VB
nyp.33433082247127	1268	2	them	-PRON-	PRP
nyp.33433082247127	1268	3	in	in	IN
nyp.33433082247127	1268	4	dry	dry	JJ
nyp.33433082247127	1268	5	ashes	ashe	NNS
nyp.33433082247127	1268	6	.	.	.
nyp.33433082247127	1269	1	You	-PRON-	PRP
nyp.33433082247127	1269	2	may	may	MD
nyp.33433082247127	1269	3	cut	cut	VB
nyp.33433082247127	1269	4	them	-PRON-	PRP
nyp.33433082247127	1269	5	off	off	RP
nyp.33433082247127	1269	6	in	in	IN
nyp.33433082247127	1269	7	slices	slice	NNS
nyp.33433082247127	1269	8	and	and	CC
nyp.33433082247127	1269	9	fry	fry	VB
nyp.33433082247127	1269	10	them	-PRON-	PRP
nyp.33433082247127	1269	11	or	or	CC
nyp.33433082247127	1269	12	eat	eat	VB
nyp.33433082247127	1269	13	them	-PRON-	PRP
nyp.33433082247127	1269	14	raw	raw	JJ
nyp.33433082247127	1269	15	.	.	.
nyp.33433082247127	1270	1	Liver	liver	NN
nyp.33433082247127	1270	2	Puddings.—Pigs	puddings.—pig	NNS
nyp.33433082247127	1270	3	,	,	,
nyp.33433082247127	1270	4	liver	liver	NN
nyp.33433082247127	1270	5	boiled	boil	VBN
nyp.33433082247127	1270	6	,	,	,
nyp.33433082247127	1270	7	mince	mince	NN
nyp.33433082247127	1270	8	and	and	CC
nyp.33433082247127	1270	9	season	season	NN
nyp.33433082247127	1270	10	with	with	IN
nyp.33433082247127	1270	11	pepper	pepper	NN
nyp.33433082247127	1270	12	,	,	,
nyp.33433082247127	1270	13	salt	salt	NN
nyp.33433082247127	1270	14	,	,	,
nyp.33433082247127	1270	15	sage	sage	NN
nyp.33433082247127	1270	16	,	,	,
nyp.33433082247127	1270	17	sweet	sweet	JJ
nyp.33433082247127	1270	18	marjoram	marjoram	NN
nyp.33433082247127	1270	19	rubbed	rub	VBD
nyp.33433082247127	1270	20	fine	fine	RB
nyp.33433082247127	1270	21	,	,	,
nyp.33433082247127	1270	22	and	and	CC
nyp.33433082247127	1270	23	cloves	clove	NNS
nyp.33433082247127	1270	24	.	.	.
nyp.33433082247127	1271	1	Put	put	VB
nyp.33433082247127	1271	2	the	the	DT
nyp.33433082247127	1271	3	mixture	mixture	NN
nyp.33433082247127	1271	4	in	in	IN
nyp.33433082247127	1271	5	skins	skin	NNS
nyp.33433082247127	1271	6	,	,	,
nyp.33433082247127	1271	7	tie	tie	VB
nyp.33433082247127	1271	8	them	-PRON-	PRP
nyp.33433082247127	1271	9	up	up	RP
nyp.33433082247127	1271	10	at	at	IN
nyp.33433082247127	1271	11	the	the	DT
nyp.33433082247127	1271	12	ends	end	NNS
nyp.33433082247127	1271	13	,	,	,
nyp.33433082247127	1271	14	prick	prick	VB
nyp.33433082247127	1271	15	the	the	DT
nyp.33433082247127	1271	16	skins	skin	NNS
nyp.33433082247127	1271	17	,	,	,
nyp.33433082247127	1271	18	put	put	VB
nyp.33433082247127	1271	19	them	-PRON-	PRP
nyp.33433082247127	1271	20	in	in	IN
nyp.33433082247127	1271	21	boiling	boil	VBG
nyp.33433082247127	1271	22	water	water	NN
nyp.33433082247127	1271	23	,	,	,
nyp.33433082247127	1271	24	boil	boil	VB
nyp.33433082247127	1271	25	one	one	CD
nyp.33433082247127	1271	26	hour	hour	NN
nyp.33433082247127	1271	27	.	.	.
nyp.33433082247127	1272	1	They	-PRON-	PRP
nyp.33433082247127	1272	2	are	be	VBP
nyp.33433082247127	1272	3	then	then	RB
nyp.33433082247127	1272	4	sufficiently	sufficiently	RB
nyp.33433082247127	1272	5	cooked	cook	VBN
nyp.33433082247127	1272	6	.	.	.
nyp.33433082247127	1273	1	Keep	keep	VB
nyp.33433082247127	1273	2	them	-PRON-	PRP
nyp.33433082247127	1273	3	in	in	IN
nyp.33433082247127	1273	4	a	a	DT
nyp.33433082247127	1273	5	stone	stone	NN
nyp.33433082247127	1273	6	jar	jar	NN
nyp.33433082247127	1273	7	closely	closely	RB
nyp.33433082247127	1273	8	covered	cover	VBN
nyp.33433082247127	1273	9	.	.	.
nyp.33433082247127	1274	1	You	-PRON-	PRP
nyp.33433082247127	1274	2	may	may	MD
nyp.33433082247127	1274	3	eat	eat	VB
nyp.33433082247127	1274	4	them	-PRON-	PRP
nyp.33433082247127	1274	5	cold	cold	JJ
nyp.33433082247127	1274	6	,	,	,
nyp.33433082247127	1274	7	cut	cut	VBD
nyp.33433082247127	1274	8	off	off	RP
nyp.33433082247127	1274	9	in	in	IN
nyp.33433082247127	1274	10	small	small	JJ
nyp.33433082247127	1274	11	slices	slice	NNS
nyp.33433082247127	1274	12	;	;	:
nyp.33433082247127	1274	13	or	or	CC
nyp.33433082247127	1274	14	you	-PRON-	PRP
nyp.33433082247127	1274	15	may	may	MD
nyp.33433082247127	1274	16	cut	cut	VB
nyp.33433082247127	1274	17	them	-PRON-	PRP
nyp.33433082247127	1274	18	thicker	thick	JJR
nyp.33433082247127	1274	19	.	.	.
nyp.33433082247127	1275	1	To	to	TO
nyp.33433082247127	1275	2	Bake	bake	VB
nyp.33433082247127	1275	3	Fresh	Fresh	NNP
nyp.33433082247127	1275	4	Salmon	Salmon	NNP
nyp.33433082247127	1275	5	Whole.—Clean	Whole.—Clean	NNP
nyp.33433082247127	1275	6	a	a	DT
nyp.33433082247127	1275	7	small	small	JJ
nyp.33433082247127	1275	8	or	or	CC
nyp.33433082247127	1275	9	mode-	mode-	JJ
nyp.33433082247127	1275	10	rate	rate	NN
nyp.33433082247127	1275	11	sized	sized	JJ
nyp.33433082247127	1275	12	salmon	salmon	NN
nyp.33433082247127	1275	13	.	.	.
nyp.33433082247127	1276	1	Season	season	NN
nyp.33433082247127	1276	2	with	with	IN
nyp.33433082247127	1276	3	salt	salt	NN
nyp.33433082247127	1276	4	,	,	,
nyp.33433082247127	1276	5	pepper	pepper	NN
nyp.33433082247127	1276	6	and	and	CC
nyp.33433082247127	1276	7	powdered	powdered	JJ
nyp.33433082247127	1276	8	mace	mace	NN
nyp.33433082247127	1276	9	;	;	:
nyp.33433082247127	1276	10	rub	rub	VB
nyp.33433082247127	1276	11	it	-PRON-	PRP
nyp.33433082247127	1276	12	on	on	RP
nyp.33433082247127	1276	13	outside	outside	RB
nyp.33433082247127	1276	14	and	and	CC
nyp.33433082247127	1276	15	in	in	RB
nyp.33433082247127	1276	16	;	;	:
nyp.33433082247127	1276	17	skewer	skewer	VB
nyp.33433082247127	1276	18	it	-PRON-	PRP
nyp.33433082247127	1276	19	with	with	IN
nyp.33433082247127	1276	20	the	the	DT
nyp.33433082247127	1276	21	tail	tail	NN
nyp.33433082247127	1276	22	turned	turn	VBD
nyp.33433082247127	1276	23	round	round	RB
nyp.33433082247127	1276	24	and	and	CC
nyp.33433082247127	1276	25	put	put	VBD
nyp.33433082247127	1276	26	to	to	IN
nyp.33433082247127	1276	27	the	the	DT
nyp.33433082247127	1276	28	mouth	mouth	NN
nyp.33433082247127	1276	29	.	.	.
nyp.33433082247127	1277	1	Lay	lay	VB
nyp.33433082247127	1277	2	it	-PRON-	PRP
nyp.33433082247127	1277	3	on	on	IN
nyp.33433082247127	1277	4	a	a	DT
nyp.33433082247127	1277	5	trivet	trivet	NN
nyp.33433082247127	1277	6	in	in	IN
nyp.33433082247127	1277	7	a	a	DT
nyp.33433082247127	1277	8	deep	deep	JJ
nyp.33433082247127	1277	9	pan	pan	NN
nyp.33433082247127	1277	10	and	and	CC
nyp.33433082247127	1277	11	stick	stick	VB
nyp.33433082247127	1277	12	it	-PRON-	PRP
nyp.33433082247127	1277	13	over	over	RP
nyp.33433082247127	1277	14	with	with	IN
nyp.33433082247127	1277	15	bit3	bit3	NNP
nyp.33433082247127	1277	16	of	of	IN
nyp.33433082247127	1277	17	butter	butter	NN
nyp.33433082247127	1277	18	rolled	roll	VBD
nyp.33433082247127	1277	19	in	in	IN
nyp.33433082247127	1277	20	flour	flour	NN
nyp.33433082247127	1277	21	.	.	.
nyp.33433082247127	1278	1	Put	put	VB
nyp.33433082247127	1278	2	it	-PRON-	PRP
nyp.33433082247127	1278	3	in	in	IN
nyp.33433082247127	1278	4	the	the	DT
nyp.33433082247127	1278	5	oven	oven	NN
nyp.33433082247127	1278	6	and	and	CC
nyp.33433082247127	1278	7	occasionally	occasionally	RB
nyp.33433082247127	1278	8	with	with	IN
nyp.33433082247127	1278	9	its	-PRON-	PRP$
nyp.33433082247127	1278	10	own	own	JJ
nyp.33433082247127	1278	11	drippings	dripping	NNS
nyp.33433082247127	1278	12	baste	baste	NN
nyp.33433082247127	1278	13	.	.	.
nyp.33433082247127	1279	1	Put	put	VB
nyp.33433082247127	1279	2	sufficient	sufficient	JJ
nyp.33433082247127	1279	3	water	water	NN
nyp.33433082247127	1279	4	in	in	IN
nyp.33433082247127	1279	5	to	to	TO
nyp.33433082247127	1279	6	keep	keep	VB
nyp.33433082247127	1279	7	it	-PRON-	PRP
nyp.33433082247127	1279	8	from	from	IN
nyp.33433082247127	1279	9	burning	burn	VBG
nyp.33433082247127	1279	10	.	.	.
nyp.33433082247127	1280	1	Garnish	garnish	VB
nyp.33433082247127	1280	2	with	with	IN
nyp.33433082247127	1280	3	parsley	parsley	NN
nyp.33433082247127	1280	4	and	and	CC
nyp.33433082247127	1280	5	horseradish	horseradish	NN
nyp.33433082247127	1280	6	laid	lay	VBN
nyp.33433082247127	1280	7	alternately	alternately	RB
nyp.33433082247127	1280	8	around	around	IN
nyp.33433082247127	1280	9	the	the	DT
nyp.33433082247127	1280	10	edge	edge	NN
nyp.33433082247127	1280	11	.	.	.
nyp.33433082247127	1281	1	Veal	veal	NN
nyp.33433082247127	1281	2	with	with	IN
nyp.33433082247127	1281	3	Oysters.—Take	oysters.—take	NN
nyp.33433082247127	1281	4	two	two	CD
nyp.33433082247127	1281	5	fine	fine	JJ
nyp.33433082247127	1281	6	cutlets	cutlet	NNS
nyp.33433082247127	1281	7	of	of	IN
nyp.33433082247127	1281	8	about	about	RB
nyp.33433082247127	1281	9	one	one	CD
nyp.33433082247127	1281	10	pound	pound	NN
nyp.33433082247127	1281	11	each	each	DT
nyp.33433082247127	1281	12	;	;	:
nyp.33433082247127	1281	13	divide	divide	VB
nyp.33433082247127	1281	14	them	-PRON-	PRP
nyp.33433082247127	1281	15	into	into	IN
nyp.33433082247127	1281	16	several	several	JJ
nyp.33433082247127	1281	17	pieces	piece	NNS
nyp.33433082247127	1281	18	cut	cut	VBN
nyp.33433082247127	1281	19	thin	thin	RB
nyp.33433082247127	1281	20	;	;	:
nyp.33433082247127	1281	21	put	put	VB
nyp.33433082247127	1281	22	them	-PRON-	PRP
nyp.33433082247127	1281	23	into	into	IN
nyp.33433082247127	1281	24	a	a	DT
nyp.33433082247127	1281	25	frying	frying	NN
nyp.33433082247127	1281	26	pan	pan	NN
nyp.33433082247127	1281	27	with	with	IN
nyp.33433082247127	1281	28	boiling	boil	VBG
nyp.33433082247127	1281	29	lard	lard	NN
nyp.33433082247127	1281	30	,	,	,
nyp.33433082247127	1281	31	and	and	CC
nyp.33433082247127	1281	32	let	let	VB
nyp.33433082247127	1281	33	them	-PRON-	PRP
nyp.33433082247127	1281	34	fry	fry	VB
nyp.33433082247127	1281	35	.	.	.
nyp.33433082247127	1282	1	When	when	WRB
nyp.33433082247127	1282	2	the	the	DT
nyp.33433082247127	1282	3	veal	veal	NN
nyp.33433082247127	1282	4	is	be	VBZ
nyp.33433082247127	1282	5	about	about	RB
nyp.33433082247127	1282	6	half	half	PDT
nyp.33433082247127	1282	7	done	do	VBN
nyp.33433082247127	1282	8	,	,	,
nyp.33433082247127	1282	9	add	add	VB
nyp.33433082247127	1282	10	to	to	IN
nyp.33433082247127	1282	11	it	-PRON-	PRP
nyp.33433082247127	1282	12	a	a	DT
nyp.33433082247127	1282	13	quart	quart	NN
nyp.33433082247127	1282	14	of	of	IN
nyp.33433082247127	1282	15	large	large	JJ
nyp.33433082247127	1282	16	,	,	,
nyp.33433082247127	1282	17	fine	fine	JJ
nyp.33433082247127	1282	18	oysters	oyster	NNS
nyp.33433082247127	1282	19	with	with	IN
nyp.33433082247127	1282	20	their	-PRON-	PRP$
nyp.33433082247127	1282	21	liquor	liquor	NN
nyp.33433082247127	1282	22	,	,	,
nyp.33433082247127	1282	23	thickened	thicken	VBN
nyp.33433082247127	1282	24	with	with	IN
nyp.33433082247127	1282	25	a	a	DT
nyp.33433082247127	1282	26	few	few	JJ
nyp.33433082247127	1282	27	grated	grate	VBN
nyp.33433082247127	1282	28	bread	bread	NN
nyp.33433082247127	1282	29	crumbs	crumb	NNS
nyp.33433082247127	1282	30	,	,	,
nyp.33433082247127	1282	31	and	and	CC
nyp.33433082247127	1282	32	season	season	NN
nyp.33433082247127	1282	33	with	with	IN
nyp.33433082247127	1282	34	mace	mace	NN
nyp.33433082247127	1282	35	and	and	CC
nyp.33433082247127	1282	36	nutmeg	nutmeg	NN
nyp.33433082247127	1282	37	powdered	powder	VBN
nyp.33433082247127	1282	38	.	.	.
nyp.33433082247127	1283	1	When	when	WRB
nyp.33433082247127	1283	2	sufficiently	sufficiently	RB
nyp.33433082247127	1283	3	cooked	cook	VBN
nyp.33433082247127	1283	4	send	send	VBP
nyp.33433082247127	1283	5	them	-PRON-	PRP
nyp.33433082247127	1283	6	to	to	IN
nyp.33433082247127	1283	7	the	the	DT
nyp.33433082247127	1283	8	table	table	NN
nyp.33433082247127	1283	9	in	in	IN
nyp.33433082247127	1283	10	a	a	DT
nyp.33433082247127	1283	11	covered	cover	VBN
nyp.33433082247127	1283	12	dish	dish	NN
nyp.33433082247127	1283	13	.	.	.
nyp.33433082247127	1284	1	AKD	AKD	NNP
nyp.33433082247127	1284	2	TOUNG	TOUNG	NNP
nyp.33433082247127	1284	3	WOMAN	woman	NN
nyp.33433082247127	1284	4	'S	's	POS
nyp.33433082247127	1284	5	FRIEND	friend	NN
nyp.33433082247127	1284	6	.	.	.
nyp.33433082247127	1285	1	115	115	CD
nyp.33433082247127	1285	2	Biscuit	Biscuit	NNP
nyp.33433082247127	1285	3	Sandwiches.—Take	Sandwiches.—Take	NNP
nyp.33433082247127	1285	4	nice	nice	JJ
nyp.33433082247127	1285	5	,	,	,
nyp.33433082247127	1285	6	fresh	fresh	JJ
nyp.33433082247127	1285	7	biscuits	biscuit	NNS
nyp.33433082247127	1285	8	,	,	,
nyp.33433082247127	1285	9	halve	halve	VB
nyp.33433082247127	1285	10	.hem	.hem	NNP
nyp.33433082247127	1285	11	,	,	,
nyp.33433082247127	1285	12	butter	butter	VB
nyp.33433082247127	1285	13	them	-PRON-	PRP
nyp.33433082247127	1285	14	,	,	,
nyp.33433082247127	1285	15	and	and	CC
nyp.33433082247127	1285	16	cover	cover	VB
nyp.33433082247127	1285	17	the	the	DT
nyp.33433082247127	1285	18	lower	low	JJR
nyp.33433082247127	1285	19	half	half	NN
nyp.33433082247127	1285	20	with	with	IN
nyp.33433082247127	1285	21	grated	grate	VBN
nyp.33433082247127	1285	22	ham	ham	NN
nyp.33433082247127	1285	23	or	or	CC
nyp.33433082247127	1285	24	tongue	tongue	NN
nyp.33433082247127	1285	25	,	,	,
nyp.33433082247127	1285	26	and	and	CC
nyp.33433082247127	1285	27	splice	splice	VB
nyp.33433082247127	1285	28	them	-PRON-	PRP
nyp.33433082247127	1285	29	again	again	RB
nyp.33433082247127	1285	30	.	.	.
nyp.33433082247127	1286	1	Pile	pile	VB
nyp.33433082247127	1286	2	the	the	DT
nyp.33433082247127	1286	3	biscuits	biscuit	NNS
nyp.33433082247127	1286	4	handsomely	handsomely	RB
nyp.33433082247127	1286	5	in	in	IN
nyp.33433082247127	1286	6	a	a	DT
nyp.33433082247127	1286	7	pyramid	pyramid	NN
nyp.33433082247127	1286	8	upon	upon	IN
nyp.33433082247127	1286	9	a	a	DT
nyp.33433082247127	1286	10	flat	flat	JJ
nyp.33433082247127	1286	11	plate	plate	NN
nyp.33433082247127	1286	12	.	.	.
nyp.33433082247127	1287	1	Place	place	NN
nyp.33433082247127	1287	2	between	between	IN
nyp.33433082247127	1287	3	them	-PRON-	PRP
nyp.33433082247127	1287	4	at	at	IN
nyp.33433082247127	1287	5	regular	regular	JJ
nyp.33433082247127	1287	6	distances	distance	NNS
nyp.33433082247127	1287	7	sprigs	sprig	NNS
nyp.33433082247127	1287	8	of	of	IN
nyp.33433082247127	1287	9	pepper	pepper	NN
nyp.33433082247127	1287	10	grass	grass	NN
nyp.33433082247127	1287	11	or	or	CC
nyp.33433082247127	1287	12	water	water	NN
nyp.33433082247127	1287	13	cresses	cress	NNS
nyp.33433082247127	1287	14	.	.	.
nyp.33433082247127	1288	1	Parsnep	Parsnep	NNP
nyp.33433082247127	1288	2	Cake.—Boil	Cake.—Boil	NNP
nyp.33433082247127	1288	3	your	-PRON-	PRP$
nyp.33433082247127	1288	4	parsneps	parsneps	NN
nyp.33433082247127	1288	5	until	until	IN
nyp.33433082247127	1288	6	perfectly	perfectly	RB
nyp.33433082247127	1288	7	soft	soft	JJ
nyp.33433082247127	1288	8	.	.	.
nyp.33433082247127	1289	1	Pass	pass	VB
nyp.33433082247127	1289	2	them	-PRON-	PRP
nyp.33433082247127	1289	3	through	through	IN
nyp.33433082247127	1289	4	a	a	DT
nyp.33433082247127	1289	5	colander	colander	NN
nyp.33433082247127	1289	6	.	.	.
nyp.33433082247127	1290	1	To	to	IN
nyp.33433082247127	1290	2	one	one	CD
nyp.33433082247127	1290	3	teacupful	teacupful	NN
nyp.33433082247127	1290	4	of	of	IN
nyp.33433082247127	1290	5	parsnep	parsnep	NNP
nyp.33433082247127	1290	6	add	add	VB
nyp.33433082247127	1290	7	one	one	CD
nyp.33433082247127	1290	8	quart	quart	NN
nyp.33433082247127	1290	9	of	of	IN
nyp.33433082247127	1290	10	warm	warm	JJ
nyp.33433082247127	1290	11	milk	milk	NN
nyp.33433082247127	1290	12	with	with	IN
nyp.33433082247127	1290	13	four	four	CD
nyp.33433082247127	1290	14	oz	oz	NN
nyp.33433082247127	1290	15	.	.	.
nyp.33433082247127	1291	1	of	of	IN
nyp.33433082247127	1291	2	butter	butter	NN
nyp.33433082247127	1291	3	,	,	,
nyp.33433082247127	1291	4	a	a	DT
nyp.33433082247127	1291	5	little	little	JJ
nyp.33433082247127	1291	6	salt	salt	NN
nyp.33433082247127	1291	7	and	and	CC
nyp.33433082247127	1291	8	one	one	CD
nyp.33433082247127	1291	9	gill	gill	NN
nyp.33433082247127	1291	10	of	of	IN
nyp.33433082247127	1291	11	yeast	yeast	NN
nyp.33433082247127	1291	12	.	.	.
nyp.33433082247127	1292	1	Stir	stir	VB
nyp.33433082247127	1292	2	in	in	IN
nyp.33433082247127	1292	3	flour	flour	NN
nyp.33433082247127	1292	4	to	to	TO
nyp.33433082247127	1292	5	make	make	VB
nyp.33433082247127	1292	6	a	a	DT
nyp.33433082247127	1292	7	thick	thick	JJ
nyp.33433082247127	1292	8	bat-	bat-	XX
nyp.33433082247127	1292	9	ter	ter	NN
nyp.33433082247127	1292	10	;	;	:
nyp.33433082247127	1292	11	set	set	VB
nyp.33433082247127	1292	12	it	-PRON-	PRP
nyp.33433082247127	1292	13	to	to	TO
nyp.33433082247127	1292	14	rise	rise	VB
nyp.33433082247127	1292	15	three	three	CD
nyp.33433082247127	1292	16	hours	hour	NNS
nyp.33433082247127	1292	17	,	,	,
nyp.33433082247127	1292	18	then	then	RB
nyp.33433082247127	1292	19	knead	knead	VB
nyp.33433082247127	1292	20	to	to	IN
nyp.33433082247127	1292	21	dough	dough	NN
nyp.33433082247127	1292	22	.	.	.
nyp.33433082247127	1293	1	Let	let	VB
nyp.33433082247127	1293	2	it	-PRON-	PRP
nyp.33433082247127	1293	3	rise	rise	VB
nyp.33433082247127	1293	4	again	again	RB
nyp.33433082247127	1293	5	,	,	,
nyp.33433082247127	1293	6	then	then	RB
nyp.33433082247127	1293	7	roll	roll	VB
nyp.33433082247127	1293	8	out	out	RP
nyp.33433082247127	1293	9	and	and	CC
nyp.33433082247127	1293	10	make	make	VB
nyp.33433082247127	1293	11	in	in	IN
nyp.33433082247127	1293	12	cakes	cake	NNS
nyp.33433082247127	1293	13	half	half	PDT
nyp.33433082247127	1293	14	an	an	DT
nyp.33433082247127	1293	15	inch	inch	NN
nyp.33433082247127	1293	16	thick	thick	JJ
nyp.33433082247127	1293	17	.	.	.
nyp.33433082247127	1294	1	Place	place	VB
nyp.33433082247127	1294	2	them	-PRON-	PRP
nyp.33433082247127	1294	3	on	on	IN
nyp.33433082247127	1294	4	buttered	buttered	JJ
nyp.33433082247127	1294	5	tins	tin	NNS
nyp.33433082247127	1294	6	,	,	,
nyp.33433082247127	1294	7	and	and	CC
nyp.33433082247127	1294	8	let	let	VB
nyp.33433082247127	1294	9	them	-PRON-	PRP
nyp.33433082247127	1294	10	rise	rise	VB
nyp.33433082247127	1294	11	as	as	RB
nyp.33433082247127	1294	12	soon	soon	RB
nyp.33433082247127	1294	13	as	as	IN
nyp.33433082247127	1294	14	light	light	NN
nyp.33433082247127	1294	15	.	.	.
nyp.33433082247127	1295	1	Bake	bake	VB
nyp.33433082247127	1295	2	them	-PRON-	PRP
nyp.33433082247127	1295	3	in	in	IN
nyp.33433082247127	1295	4	a	a	DT
nyp.33433082247127	1295	5	very	very	RB
nyp.33433082247127	1295	6	hot	hot	JJ
nyp.33433082247127	1295	7	oven	oven	NN
nyp.33433082247127	1295	8	and	and	CC
nyp.33433082247127	1295	9	moisten	moisten	VB
nyp.33433082247127	1295	10	the	the	DT
nyp.33433082247127	1295	11	tops	top	NNS
nyp.33433082247127	1295	12	with	with	IN
nyp.33433082247127	1295	13	a	a	DT
nyp.33433082247127	1295	14	little	little	JJ
nyp.33433082247127	1295	15	water	water	NN
nyp.33433082247127	1295	16	when	when	WRB
nyp.33433082247127	1295	17	done	do	VBN
nyp.33433082247127	1295	18	.	.	.
nyp.33433082247127	1296	1	Send	send	VB
nyp.33433082247127	1296	2	Jhem	Jhem	NNP
nyp.33433082247127	1296	3	to	to	TO
nyp.33433082247127	1296	4	table	table	VB
nyp.33433082247127	1296	5	hot	hot	JJ
nyp.33433082247127	1296	6	.	.	.
nyp.33433082247127	1297	1	Rabbits	rabbit	NNS
nyp.33433082247127	1297	2	Fricasseed.—Cut	fricasseed.—cut	$
nyp.33433082247127	1297	3	them	-PRON-	PRP
nyp.33433082247127	1297	4	up	up	RP
nyp.33433082247127	1297	5	]	]	-RRB-
nyp.33433082247127	1297	6	in	in	IN
nyp.33433082247127	1297	7	small	small	JJ
nyp.33433082247127	1297	8	pieces	piece	NNS
nyp.33433082247127	1297	9	,	,	,
nyp.33433082247127	1297	10	put	put	VBN
nyp.33433082247127	1297	11	,	,	,
nyp.33433082247127	1297	12	them	-PRON-	PRP
nyp.33433082247127	1297	13	in	in	IN
nyp.33433082247127	1297	14	a	a	DT
nyp.33433082247127	1297	15	stew	stew	NN
nyp.33433082247127	1297	16	pan	pan	NN
nyp.33433082247127	1297	17	;	;	:
nyp.33433082247127	1297	18	season	season	NN
nyp.33433082247127	1297	19	with	with	IN
nyp.33433082247127	1297	20	pepper	pepper	NN
nyp.33433082247127	1297	21	and	and	CC
nyp.33433082247127	1297	22	salt	salt	NN
nyp.33433082247127	1297	23	,	,	,
nyp.33433082247127	1297	24	mace	mace	NN
nyp.33433082247127	1297	25	and	and	CC
nyp.33433082247127	1297	26	parsley	parsley	NN
nyp.33433082247127	1297	27	.	.	.
nyp.33433082247127	1298	1	Enrich	enrich	VB
nyp.33433082247127	1298	2	your	-PRON-	PRP$
nyp.33433082247127	1298	3	gravy	gravy	NN
nyp.33433082247127	1298	4	with	with	IN
nyp.33433082247127	1298	5	butter	butter	NN
nyp.33433082247127	1298	6	rolled	roll	VBN
nyp.33433082247127	1298	7	in	in	IN
nyp.33433082247127	1298	8	flour	flour	NN
nyp.33433082247127	1298	9	.	.	.
nyp.33433082247127	1299	1	Stuffed	stuff	VBN
nyp.33433082247127	1299	2	Cabbage.—Boil	Cabbage.—Boil	NNP
nyp.33433082247127	1299	3	a	a	DT
nyp.33433082247127	1299	4	cabbage	cabbage	NN
nyp.33433082247127	1299	5	ten	ten	CD
nyp.33433082247127	1299	6	minutes	minute	NNS
nyp.33433082247127	1299	7	in	in	IN
nyp.33433082247127	1299	8	a	a	DT
nyp.33433082247127	1299	9	little	little	JJ
nyp.33433082247127	1299	10	salt	salt	NN
nyp.33433082247127	1299	11	and	and	CC
nyp.33433082247127	1299	12	water	water	NN
nyp.33433082247127	1299	13	.	.	.
nyp.33433082247127	1300	1	Then	then	RB
nyp.33433082247127	1300	2	drain	drain	VB
nyp.33433082247127	1300	3	it	-PRON-	PRP
nyp.33433082247127	1300	4	,	,	,
nyp.33433082247127	1300	5	cut	cut	VBD
nyp.33433082247127	1300	6	the	the	DT
nyp.33433082247127	1300	7	stalk	stalk	NN
nyp.33433082247127	1300	8	close	close	RB
nyp.33433082247127	1300	9	,	,	,
nyp.33433082247127	1300	10	so	so	IN
nyp.33433082247127	1300	11	it	-PRON-	PRP
nyp.33433082247127	1300	12	will	will	MD
nyp.33433082247127	1300	13	sit	sit	VB
nyp.33433082247127	1300	14	uprightly	uprightly	RB
nyp.33433082247127	1300	15	.	.	.
nyp.33433082247127	1301	1	Take	take	VB
nyp.33433082247127	1301	2	out	out	RP
nyp.33433082247127	1301	3	the	the	DT
nyp.33433082247127	1301	4	heart	heart	NN
nyp.33433082247127	1301	5	chop	chop	VB
nyp.33433082247127	1301	6	that	that	DT
nyp.33433082247127	1301	7	fine	fine	VBP
nyp.33433082247127	1301	8	together	together	RB
nyp.33433082247127	1301	9	,	,	,
nyp.33433082247127	1301	10	with	with	IN
nyp.33433082247127	1301	11	some	some	DT
nyp.33433082247127	1301	12	cold	cold	JJ
nyp.33433082247127	1301	13	ham	ham	NN
nyp.33433082247127	1301	14	and	and	CC
nyp.33433082247127	1301	15	veal	veal	NN
nyp.33433082247127	1301	16	,	,	,
nyp.33433082247127	1301	17	or	or	CC
nyp.33433082247127	1301	18	chicken	chicken	NN
nyp.33433082247127	1301	19	with	with	IN
nyp.33433082247127	1301	20	four	four	CD
nyp.33433082247127	1301	21	hard	hard	RB
nyp.33433082247127	1301	22	boiled	boil	VBN
nyp.33433082247127	1301	23	eggs	egg	NNS
nyp.33433082247127	1301	24	and	and	CC
nyp.33433082247127	1301	25	grated	grate	VBN
nyp.33433082247127	1301	26	bread	bread	NN
nyp.33433082247127	1301	27	,	,	,
nyp.33433082247127	1301	28	a	a	DT
nyp.33433082247127	1301	29	little	little	JJ
nyp.33433082247127	1301	30	salt	salt	NN
nyp.33433082247127	1301	31	and	and	CC
nyp.33433082247127	1301	32	pepper	pepper	NN
nyp.33433082247127	1301	33	.	.	.
nyp.33433082247127	1302	1	Fill	fill	VB
nyp.33433082247127	1302	2	the	the	DT
nyp.33433082247127	1302	3	cabbage	cabbage	NN
nyp.33433082247127	1302	4	with	with	IN
nyp.33433082247127	1302	5	this	this	DT
nyp.33433082247127	1302	6	sniffing	sniffing	NN
nyp.33433082247127	1302	7	,	,	,
nyp.33433082247127	1302	8	tie	tie	VB
nyp.33433082247127	1302	9	tape	tape	NN
nyp.33433082247127	1302	10	around	around	IN
nyp.33433082247127	1302	11	it	-PRON-	PRP
nyp.33433082247127	1302	12	,	,	,
nyp.33433082247127	1302	13	put	put	VBD
nyp.33433082247127	1302	14	it	-PRON-	PRP
nyp.33433082247127	1302	15	into	into	IN
nyp.33433082247127	1302	16	a	a	DT
nyp.33433082247127	1302	17	deep	deep	JJ
nyp.33433082247127	1302	18	stew	stew	NN
nyp.33433082247127	1302	19	pan	pan	NN
nyp.33433082247127	1302	20	,	,	,
nyp.33433082247127	1302	21	with	with	IN
nyp.33433082247127	1302	22	a	a	DT
nyp.33433082247127	1302	23	quarter	quarter	NN
nyp.33433082247127	1302	24	of	of	IN
nyp.33433082247127	1302	25	a	a	DT
nyp.33433082247127	1302	26	pound	pound	NN
nyp.33433082247127	1302	27	of	of	IN
nyp.33433082247127	1302	28	butter	butter	NN
nyp.33433082247127	1302	29	rolled	roll	VBN
nyp.33433082247127	1302	30	in	in	IN
nyp.33433082247127	1302	31	flour	flour	NN
nyp.33433082247127	1302	32	.	.	.
nyp.33433082247127	1303	1	Add	add	VB
nyp.33433082247127	1303	2	an	an	DT
nyp.33433082247127	1303	3	onion	onion	NN
nyp.33433082247127	1303	4	sliced	slice	VBN
nyp.33433082247127	1303	5	in	in	IN
nyp.33433082247127	1303	6	the	the	DT
nyp.33433082247127	1303	7	gravy	gravy	NN
nyp.33433082247127	1303	8	,	,	,
nyp.33433082247127	1303	9	a	a	DT
nyp.33433082247127	1303	10	few	few	JJ
nyp.33433082247127	1303	11	cloves	clove	NNS
nyp.33433082247127	1303	12	,	,	,
nyp.33433082247127	1303	13	then	then	RB
nyp.33433082247127	1303	14	let	let	VB
nyp.33433082247127	1303	15	it	-PRON-	PRP
nyp.33433082247127	1303	16	simmer	simmer	VB
nyp.33433082247127	1303	17	slowly	slowly	RB
nyp.33433082247127	1303	18	two	two	CD
nyp.33433082247127	1303	19	hours	hour	NNS
nyp.33433082247127	1303	20	.	.	.
nyp.33433082247127	1304	1	Have	have	VBP
nyp.33433082247127	1304	2	sufficient	sufficient	JJ
nyp.33433082247127	1304	3	water	water	NN
nyp.33433082247127	1304	4	to	to	TO
nyp.33433082247127	1304	5	keep	keep	VB
nyp.33433082247127	1304	6	it	-PRON-	PRP
nyp.33433082247127	1304	7	from	from	IN
nyp.33433082247127	1304	8	burning	burn	VBG
nyp.33433082247127	1304	9	.	.	.
nyp.33433082247127	1305	1	Eat	eat	VB
nyp.33433082247127	1305	2	it	-PRON-	PRP
nyp.33433082247127	1305	3	while	while	IN
nyp.33433082247127	1305	4	hot	hot	JJ
nyp.33433082247127	1305	5	.	.	.
nyp.33433082247127	1306	1	]	]	-RRB-
nyp.33433082247127	1306	2	1	1	CD
nyp.33433082247127	1306	3	G	g	NN
nyp.33433082247127	1306	4	THE	the	DT
nyp.33433082247127	1306	5	PRACTICAL	practical	JJ
nyp.33433082247127	1306	6	HOUSEKEEPER	housekeeper	NN
nyp.33433082247127	1306	7	,	,	,
nyp.33433082247127	1306	8	Dried	Dried	NNP
nyp.33433082247127	1306	9	Apple	Apple	NNP
nyp.33433082247127	1306	10	Pot	Pot	NNP
nyp.33433082247127	1306	11	Pie.—Put	Pie.—Put	NNP
nyp.33433082247127	1306	12	one	one	CD
nyp.33433082247127	1306	13	pound	pound	NN
nyp.33433082247127	1306	14	of	of	IN
nyp.33433082247127	1306	15	apples	apple	NNS
nyp.33433082247127	1306	16	in	in	IN
nyp.33433082247127	1306	17	cold	cold	JJ
nyp.33433082247127	1306	18	water	water	NN
nyp.33433082247127	1306	19	over	over	IN
nyp.33433082247127	1306	20	night	night	NN
nyp.33433082247127	1306	21	and	and	CC
nyp.33433082247127	1306	22	let	let	VB
nyp.33433082247127	1306	23	them	-PRON-	PRP
nyp.33433082247127	1306	24	soak	soak	VB
nyp.33433082247127	1306	25	until	until	IN
nyp.33433082247127	1306	26	ten	ten	CD
nyp.33433082247127	1306	27	the	the	DT
nyp.33433082247127	1306	28	next	next	JJ
nyp.33433082247127	1306	29	day	day	NN
nyp.33433082247127	1306	30	.	.	.
nyp.33433082247127	1307	1	Then	then	RB
nyp.33433082247127	1307	2	pour	pour	VB
nyp.33433082247127	1307	3	off	off	RP
nyp.33433082247127	1307	4	the	the	DT
nyp.33433082247127	1307	5	water	water	NN
nyp.33433082247127	1307	6	into	into	IN
nyp.33433082247127	1307	7	a	a	DT
nyp.33433082247127	1307	8	kettle	kettle	NN
nyp.33433082247127	1307	9	and	and	CC
nyp.33433082247127	1307	10	put	put	VBD
nyp.33433082247127	1307	11	it	-PRON-	PRP
nyp.33433082247127	1307	12	over	over	RP
nyp.33433082247127	1307	13	with	with	IN
nyp.33433082247127	1307	14	two	two	CD
nyp.33433082247127	1307	15	quarts	quart	NNS
nyp.33433082247127	1307	16	of	of	IN
nyp.33433082247127	1307	17	fresh	fresh	JJ
nyp.33433082247127	1307	18	water	water	NN
nyp.33433082247127	1307	19	,	,	,
nyp.33433082247127	1307	20	and	and	CC
nyp.33433082247127	1307	21	eight	eight	CD
nyp.33433082247127	1307	22	slices	slice	NNS
nyp.33433082247127	1307	23	of	of	IN
nyp.33433082247127	1307	24	pork	pork	NN
nyp.33433082247127	1307	25	,	,	,
nyp.33433082247127	1307	26	cut	cut	VBD
nyp.33433082247127	1307	27	thick	thick	JJ
nyp.33433082247127	1307	28	.	.	.
nyp.33433082247127	1308	1	Let	let	VB
nyp.33433082247127	1308	2	it	-PRON-	PRP
nyp.33433082247127	1308	3	boil	boil	VB
nyp.33433082247127	1308	4	one	one	CD
nyp.33433082247127	1308	5	hour	hour	NN
nyp.33433082247127	1308	6	and	and	CC
nyp.33433082247127	1308	7	a	a	DT
nyp.33433082247127	1308	8	half	half	NN
nyp.33433082247127	1308	9	,	,	,
nyp.33433082247127	1308	10	then	then	RB
nyp.33433082247127	1308	11	have	have	VB
nyp.33433082247127	1308	12	a	a	DT
nyp.33433082247127	1308	13	nice	nice	JJ
nyp.33433082247127	1308	14	raised	raise	VBN
nyp.33433082247127	1308	15	crust	crust	NN
nyp.33433082247127	1308	16	as	as	IN
nyp.33433082247127	1308	17	for	for	IN
nyp.33433082247127	1308	18	biscuit	biscuit	NN
nyp.33433082247127	1308	19	and	and	CC
nyp.33433082247127	1308	20	put	put	VBN
nyp.33433082247127	1308	21	in	in	IN
nyp.33433082247127	1308	22	the	the	DT
nyp.33433082247127	1308	23	kettle	kettle	NN
nyp.33433082247127	1308	24	,	,	,
nyp.33433082247127	1308	25	first	first	RB
nyp.33433082247127	1308	26	putting	put	VBG
nyp.33433082247127	1308	27	in	in	RP
nyp.33433082247127	1308	28	the	the	DT
nyp.33433082247127	1308	29	apples	apple	NNS
nyp.33433082247127	1308	30	you	-PRON-	PRP
nyp.33433082247127	1308	31	have	have	VBP
nyp.33433082247127	1308	32	soaked	soak	VBN
nyp.33433082247127	1308	33	,	,	,
nyp.33433082247127	1308	34	and	and	CC
nyp.33433082247127	1308	35	let	let	VB
nyp.33433082247127	1308	36	them	-PRON-	PRP
nyp.33433082247127	1308	37	commence	commence	VB
nyp.33433082247127	1308	38	boil-	boil-	VBN
nyp.33433082247127	1308	39	ing	ing	NN
nyp.33433082247127	1308	40	.	.	.
nyp.33433082247127	1309	1	Cover	cover	VB
nyp.33433082247127	1309	2	your	-PRON-	PRP$
nyp.33433082247127	1309	3	kettle	kettle	NN
nyp.33433082247127	1309	4	tight	tight	RB
nyp.33433082247127	1309	5	,	,	,
nyp.33433082247127	1309	6	cook	cook	VB
nyp.33433082247127	1309	7	it	-PRON-	PRP
nyp.33433082247127	1309	8	all	all	DT
nyp.33433082247127	1309	9	slowly	slowly	RB
nyp.33433082247127	1309	10	,	,	,
nyp.33433082247127	1309	11	but	but	CC
nyp.33433082247127	1309	12	steadily	steadily	RB
nyp.33433082247127	1309	13	one	one	CD
nyp.33433082247127	1309	14	hour	hour	NN
nyp.33433082247127	1309	15	.	.	.
nyp.33433082247127	1310	1	Drawn	draw	VBN
nyp.33433082247127	1310	2	Butter.—Stir	Butter.—Stir	NNP
nyp.33433082247127	1310	3	butter	butter	NN
nyp.33433082247127	1310	4	and	and	CC
nyp.33433082247127	1310	5	flour	flour	NN
nyp.33433082247127	1310	6	together	together	RB
nyp.33433082247127	1310	7	and	and	CC
nyp.33433082247127	1310	8	ponr	ponr	NN
nyp.33433082247127	1310	9	boiling	boiling	NN
nyp.33433082247127	1310	10	water	water	NN
nyp.33433082247127	1310	11	on	on	IN
nyp.33433082247127	1310	12	slowly	slowly	RB
nyp.33433082247127	1310	13	until	until	IN
nyp.33433082247127	1310	14	it	-PRON-	PRP
nyp.33433082247127	1310	15	cooks	cook	VBZ
nyp.33433082247127	1310	16	,	,	,
nyp.33433082247127	1310	17	to	to	IN
nyp.33433082247127	1310	18	the	the	DT
nyp.33433082247127	1310	19	consistency	consistency	NN
nyp.33433082247127	1310	20	of	of	IN
nyp.33433082247127	1310	21	paste	paste	NN
nyp.33433082247127	1310	22	.	.	.
nyp.33433082247127	1311	1	Add	add	VB
nyp.33433082247127	1311	2	a	a	DT
nyp.33433082247127	1311	3	little	little	JJ
nyp.33433082247127	1311	4	salt	salt	NN
nyp.33433082247127	1311	5	and	and	CC
nyp.33433082247127	1311	6	pepper	pepper	NN
nyp.33433082247127	1311	7	.	.	.
nyp.33433082247127	1312	1	Egg	Egg	NNP
nyp.33433082247127	1312	2	Balls	Balls	NNPS
nyp.33433082247127	1312	3	for	for	IN
nyp.33433082247127	1312	4	Soup.—Take	Soup.—Take	NNP
nyp.33433082247127	1312	5	the	the	DT
nyp.33433082247127	1312	6	yolks	yolk	NNS
nyp.33433082247127	1312	7	of	of	IN
nyp.33433082247127	1312	8	six	six	CD
nyp.33433082247127	1312	9	eggs	egg	NNS
nyp.33433082247127	1312	10	,	,	,
nyp.33433082247127	1312	11	pound	pound	VB
nyp.33433082247127	1312	12	them	-PRON-	PRP
nyp.33433082247127	1312	13	in	in	IN
nyp.33433082247127	1312	14	the	the	DT
nyp.33433082247127	1312	15	mortar	mortar	NN
nyp.33433082247127	1312	16	with	with	IN
nyp.33433082247127	1312	17	a	a	DT
nyp.33433082247127	1312	18	little	little	JJ
nyp.33433082247127	1312	19	flour	flour	NN
nyp.33433082247127	1312	20	and	and	CC
nyp.33433082247127	1312	21	salt	salt	NN
nyp.33433082247127	1312	22	.	.	.
nyp.33433082247127	1313	1	Mix	mix	VB
nyp.33433082247127	1313	2	it	-PRON-	PRP
nyp.33433082247127	1313	3	with	with	IN
nyp.33433082247127	1313	4	the	the	DT
nyp.33433082247127	1313	5	yolks	yolk	NNS
nyp.33433082247127	1313	6	of	of	IN
nyp.33433082247127	1313	7	two	two	CD
nyp.33433082247127	1313	8	raw	raw	JJ
nyp.33433082247127	1313	9	eggs	egg	NNS
nyp.33433082247127	1313	10	.	.	.
nyp.33433082247127	1314	1	Roll	roll	VB
nyp.33433082247127	1314	2	it	-PRON-	PRP
nyp.33433082247127	1314	3	into	into	IN
nyp.33433082247127	1314	4	little	little	JJ
nyp.33433082247127	1314	5	balls	ball	NNS
nyp.33433082247127	1314	6	and	and	CC
nyp.33433082247127	1314	7	drop	drop	VB
nyp.33433082247127	1314	8	<	<	XX
nyp.33433082247127	1314	9	>	>	XX
nyp.33433082247127	1314	10	ach	ach	NNP
nyp.33433082247127	1314	11	into	into	IN
nyp.33433082247127	1314	12	boiling	boiling	NN
nyp.33433082247127	1314	13	water	water	NN
nyp.33433082247127	1314	14	.	.	.
nyp.33433082247127	1315	1	Omlette.—Four	omlette.—four	IN
nyp.33433082247127	1315	2	eggs	egg	NNS
nyp.33433082247127	1315	3	,	,	,
nyp.33433082247127	1315	4	a	a	DT
nyp.33433082247127	1315	5	little	little	JJ
nyp.33433082247127	1315	6	chopped	chop	VBN
nyp.33433082247127	1315	7	parsley	parsley	NN
nyp.33433082247127	1315	8	,	,	,
nyp.33433082247127	1315	9	a	a	DT
nyp.33433082247127	1315	10	little	little	JJ
nyp.33433082247127	1315	11	flour	flour	NN
nyp.33433082247127	1315	12	,	,	,
nyp.33433082247127	1315	13	scraped	scrape	VBD
nyp.33433082247127	1315	14	ham	ham	NN
nyp.33433082247127	1315	15	or	or	CC
nyp.33433082247127	1315	16	tongue	tongue	NN
nyp.33433082247127	1315	17	,	,	,
nyp.33433082247127	1315	18	fried	fry	VBN
nyp.33433082247127	1315	19	in	in	IN
nyp.33433082247127	1315	20	butter	butter	NN
nyp.33433082247127	1315	21	.	.	.
nyp.33433082247127	1316	1	Roll	roll	VB
nyp.33433082247127	1316	2	up	up	RP
nyp.33433082247127	1316	3	and	and	CC
nyp.33433082247127	1316	4	served	serve	VBD
nyp.33433082247127	1316	5	hot	hot	JJ
nyp.33433082247127	1316	6	.	.	.
nyp.33433082247127	1317	1	Omlette	omlette	NN
nyp.33433082247127	1317	2	—	—	:
nyp.33433082247127	1317	3	common.—Twelve	common.—twelve	JJ
nyp.33433082247127	1317	4	eggs	egg	NNS
nyp.33433082247127	1317	5	beaten	beat	VBN
nyp.33433082247127	1317	6	,	,	,
nyp.33433082247127	1317	7	three	three	CD
nyp.33433082247127	1317	8	tablespoons-	tablespoons-	JJ
nyp.33433082247127	1317	9	ful	ful	NN
nyp.33433082247127	1317	10	of	of	IN
nyp.33433082247127	1317	11	milk	milk	NN
nyp.33433082247127	1317	12	and	and	CC
nyp.33433082247127	1317	13	one	one	CD
nyp.33433082247127	1317	14	of	of	IN
nyp.33433082247127	1317	15	flour	flour	NN
nyp.33433082247127	1317	16	.	.	.
nyp.33433082247127	1318	1	Fry	fry	NN
nyp.33433082247127	1318	2	in	in	IN
nyp.33433082247127	1318	3	butter	butter	NN
nyp.33433082247127	1318	4	with	with	IN
nyp.33433082247127	1318	5	a	a	DT
nyp.33433082247127	1318	6	little	little	JJ
nyp.33433082247127	1318	7	salt	salt	NN
nyp.33433082247127	1318	8	and	and	CC
nyp.33433082247127	1318	9	pepper	pepper	NN
nyp.33433082247127	1318	10	added	add	VBD
nyp.33433082247127	1318	11	.	.	.
nyp.33433082247127	1319	1	Roll	roll	VB
nyp.33433082247127	1319	2	up	up	RP
nyp.33433082247127	1319	3	and	and	CC
nyp.33433082247127	1319	4	serve	serve	VB
nyp.33433082247127	1319	5	hot	hot	JJ
nyp.33433082247127	1319	6	.	.	.
nyp.33433082247127	1320	1	Superior	Superior	NNP
nyp.33433082247127	1320	2	Omlette.—Take	Omlette.—Take	NNP
nyp.33433082247127	1320	3	eight	eight	CD
nyp.33433082247127	1320	4	eggs	egg	NNS
nyp.33433082247127	1320	5	,	,	,
nyp.33433082247127	1320	6	the	the	DT
nyp.33433082247127	1320	7	whites	white	NNS
nyp.33433082247127	1320	8	and	and	CC
nyp.33433082247127	1320	9	yolks	yolk	NNS
nyp.33433082247127	1320	10	beat	beat	VBP
nyp.33433082247127	1320	11	separately	separately	RB
nyp.33433082247127	1320	12	,	,	,
nyp.33433082247127	1320	13	half	half	PDT
nyp.33433082247127	1320	14	a	a	DT
nyp.33433082247127	1320	15	teacup	teacup	NN
nyp.33433082247127	1320	16	of	of	IN
nyp.33433082247127	1320	17	sugar	sugar	NN
nyp.33433082247127	1320	18	powdered	powder	VBN
nyp.33433082247127	1320	19	,	,	,
nyp.33433082247127	1320	20	boat	boat	NN
nyp.33433082247127	1320	21	with	with	IN
nyp.33433082247127	1320	22	the	the	DT
nyp.33433082247127	1320	23	yolks	yolk	NNS
nyp.33433082247127	1320	24	,	,	,
nyp.33433082247127	1320	25	and	and	CC
nyp.33433082247127	1320	26	flavor	flavor	NN
nyp.33433082247127	1320	27	with	with	IN
nyp.33433082247127	1320	28	lemon	lemon	NN
nyp.33433082247127	1320	29	.	.	.
nyp.33433082247127	1321	1	Stir	stir	VB
nyp.33433082247127	1321	2	them	-PRON-	PRP
nyp.33433082247127	1321	3	together	together	RB
nyp.33433082247127	1321	4	care-	care-	RB
nyp.33433082247127	1321	5	ully	ully	RB
nyp.33433082247127	1321	6	and	and	CC
nyp.33433082247127	1321	7	pour	pour	VB
nyp.33433082247127	1321	8	them	-PRON-	PRP
nyp.33433082247127	1321	9	in	in	IN
nyp.33433082247127	1321	10	a	a	DT
nyp.33433082247127	1321	11	deep	deep	JJ
nyp.33433082247127	1321	12	tin	tin	NN
nyp.33433082247127	1321	13	plate	plate	NN
nyp.33433082247127	1321	14	.	.	.
nyp.33433082247127	1322	1	Put	put	VB
nyp.33433082247127	1322	2	it	-PRON-	PRP
nyp.33433082247127	1322	3	in	in	IN
nyp.33433082247127	1322	4	the	the	DT
nyp.33433082247127	1322	5	oven	oven	NN
nyp.33433082247127	1322	6	,	,	,
nyp.33433082247127	1322	7	when	when	WRB
nyp.33433082247127	1322	8	it	-PRON-	PRP
nyp.33433082247127	1322	9	begins	begin	VBZ
nyp.33433082247127	1322	10	to	to	TO
nyp.33433082247127	1322	11	rise	rise	VB
nyp.33433082247127	1322	12	,	,	,
nyp.33433082247127	1322	13	pull	pull	VB
nyp.33433082247127	1322	14	it	-PRON-	PRP
nyp.33433082247127	1322	15	to	to	IN
nyp.33433082247127	1322	16	the	the	DT
nyp.33433082247127	1322	17	mouth	mouth	NN
nyp.33433082247127	1322	18	of	of	IN
nyp.33433082247127	1322	19	the	the	DT
nyp.33433082247127	1322	20	oven	oven	NN
nyp.33433082247127	1322	21	,	,	,
nyp.33433082247127	1322	22	and	and	CC
nyp.33433082247127	1322	23	AND	and	CC
nyp.33433082247127	1322	24	YOUNG	young	JJ
nyp.33433082247127	1322	25	WOMAN	woman	NN
nyp.33433082247127	1322	26	'S	's	POS
nyp.33433082247127	1322	27	FRIEND	friend	NN
nyp.33433082247127	1322	28	.	.	.
nyp.33433082247127	1323	1	117	117	CD
nyp.33433082247127	1323	2	with	with	IN
nyp.33433082247127	1323	3	a	a	DT
nyp.33433082247127	1323	4	spoon	spoon	NN
nyp.33433082247127	1323	5	pile	pile	NN
nyp.33433082247127	1323	6	it	-PRON-	PRP
nyp.33433082247127	1323	7	up	up	RP
nyp.33433082247127	1323	8	in	in	IN
nyp.33433082247127	1323	9	a	a	DT
nyp.33433082247127	1323	10	pyramidal	pyramidal	JJ
nyp.33433082247127	1323	11	shape	shape	NN
nyp.33433082247127	1323	12	,	,	,
nyp.33433082247127	1323	13	three	three	CD
nyp.33433082247127	1323	14	or	or	CC
nyp.33433082247127	1323	15	four	four	CD
nyp.33433082247127	1323	16	minutes	minute	NNS
nyp.33433082247127	1323	17	.	.	.
nyp.33433082247127	1324	1	Make	make	VB
nyp.33433082247127	1324	2	it	-PRON-	PRP
nyp.33433082247127	1324	3	just	just	RB
nyp.33433082247127	1324	4	before	before	IN
nyp.33433082247127	1324	5	going	go	VBG
nyp.33433082247127	1324	6	to	to	IN
nyp.33433082247127	1324	7	table	table	NN
nyp.33433082247127	1324	8	.	.	.
nyp.33433082247127	1325	1	Tomato	tomato	NN
nyp.33433082247127	1325	2	Omlette.—One	omlette.—one	CD
nyp.33433082247127	1325	3	quart	quart	NN
nyp.33433082247127	1325	4	of	of	IN
nyp.33433082247127	1325	5	stewed	stewed	JJ
nyp.33433082247127	1325	6	tomatoes	tomato	NNS
nyp.33433082247127	1325	7	,	,	,
nyp.33433082247127	1325	8	half	half	PDT
nyp.33433082247127	1325	9	a	a	DT
nyp.33433082247127	1325	10	dozen	dozen	NN
nyp.33433082247127	1325	11	of	of	IN
nyp.33433082247127	1325	12	fresh	fresh	JJ
nyp.33433082247127	1325	13	eggs	egg	NNS
nyp.33433082247127	1325	14	,	,	,
nyp.33433082247127	1325	15	the	the	DT
nyp.33433082247127	1325	16	yolks	yolk	NNS
nyp.33433082247127	1325	17	and	and	CC
nyp.33433082247127	1325	18	whites	white	NNS
nyp.33433082247127	1325	19	beat	beat	VBP
nyp.33433082247127	1325	20	separately	separately	RB
nyp.33433082247127	1325	21	.	.	.
nyp.33433082247127	1326	1	Stir	stir	VB
nyp.33433082247127	1326	2	them	-PRON-	PRP
nyp.33433082247127	1326	3	in	in	IN
nyp.33433082247127	1326	4	the	the	DT
nyp.33433082247127	1326	5	pan	pan	NN
nyp.33433082247127	1326	6	with	with	IN
nyp.33433082247127	1326	7	your	-PRON-	PRP$
nyp.33433082247127	1326	8	tomato	tomato	NN
nyp.33433082247127	1326	9	and	and	CC
nyp.33433082247127	1326	10	a	a	DT
nyp.33433082247127	1326	11	little	little	JJ
nyp.33433082247127	1326	12	salt	salt	NN
nyp.33433082247127	1326	13	,	,	,
nyp.33433082247127	1326	14	pep-	pep-	NN
nyp.33433082247127	1326	15	per	per	NN
nyp.33433082247127	1326	16	and	and	CC
nyp.33433082247127	1326	17	butter	butter	NN
nyp.33433082247127	1326	18	.	.	.
nyp.33433082247127	1327	1	Cook	cook	VB
nyp.33433082247127	1327	2	three	three	CD
nyp.33433082247127	1327	3	minutes	minute	NNS
nyp.33433082247127	1327	4	and	and	CC
nyp.33433082247127	1327	5	take	take	VB
nyp.33433082247127	1327	6	up	up	RP
nyp.33433082247127	1327	7	and	and	CC
nyp.33433082247127	1327	8	serve	serve	VB
nyp.33433082247127	1327	9	.	.	.
nyp.33433082247127	1328	1	Ordinary	ordinary	JJ
nyp.33433082247127	1328	2	Omlette.—Twelve	omlette.—twelve	JJ
nyp.33433082247127	1328	3	eggs	egg	NNS
nyp.33433082247127	1328	4	,	,	,
nyp.33433082247127	1328	5	six	six	CD
nyp.33433082247127	1328	6	tablespoonfuls	tablespoonfuls	NN
nyp.33433082247127	1328	7	of	of	IN
nyp.33433082247127	1328	8	milk	milk	NN
nyp.33433082247127	1328	9	,	,	,
nyp.33433082247127	1328	10	a	a	DT
nyp.33433082247127	1328	11	little	little	JJ
nyp.33433082247127	1328	12	salt	salt	NN
nyp.33433082247127	1328	13	and	and	CC
nyp.33433082247127	1328	14	pepper	pepper	NN
nyp.33433082247127	1328	15	.	.	.
nyp.33433082247127	1329	1	Beat	beat	VB
nyp.33433082247127	1329	2	them	-PRON-	PRP
nyp.33433082247127	1329	3	well	well	RB
nyp.33433082247127	1329	4	and	and	CC
nyp.33433082247127	1329	5	have	have	VBP
nyp.33433082247127	1329	6	ready	ready	JJ
nyp.33433082247127	1329	7	your	-PRON-	PRP$
nyp.33433082247127	1329	8	frying	frying	NN
nyp.33433082247127	1329	9	pan	pan	NN
nyp.33433082247127	1329	10	with	with	IN
nyp.33433082247127	1329	11	a	a	DT
nyp.33433082247127	1329	12	tablespoonful	tablespoonful	NN
nyp.33433082247127	1329	13	of	of	IN
nyp.33433082247127	1329	14	heated	heated	JJ
nyp.33433082247127	1329	15	butter	butter	NN
nyp.33433082247127	1329	16	.	.	.
nyp.33433082247127	1330	1	Pour	pour	VB
nyp.33433082247127	1330	2	in	in	IN
nyp.33433082247127	1330	3	the	the	DT
nyp.33433082247127	1330	4	mixture	mixture	NN
nyp.33433082247127	1330	5	and	and	CC
nyp.33433082247127	1330	6	when	when	WRB
nyp.33433082247127	1330	7	cooked	cook	VBN
nyp.33433082247127	1330	8	through	through	IN
nyp.33433082247127	1330	9	roll	roll	NN
nyp.33433082247127	1330	10	it	-PRON-	PRP
nyp.33433082247127	1330	11	up	up	RP
nyp.33433082247127	1330	12	and	and	CC
nyp.33433082247127	1330	13	serve	serve	VB
nyp.33433082247127	1330	14	hot	hot	JJ
nyp.33433082247127	1330	15	.	.	.
nyp.33433082247127	1331	1	Commence	commence	VB
nyp.33433082247127	1331	2	cutting	cut	VBG
nyp.33433082247127	1331	3	at	at	IN
nyp.33433082247127	1331	4	one	one	CD
nyp.33433082247127	1331	5	end	end	NN
nyp.33433082247127	1331	6	in	in	IN
nyp.33433082247127	1331	7	slices	slice	NNS
nyp.33433082247127	1331	8	and	and	CC
nyp.33433082247127	1331	9	it	-PRON-	PRP
nyp.33433082247127	1331	10	cuts	cut	VBZ
nyp.33433082247127	1331	11	off	off	RP
nyp.33433082247127	1331	12	in	in	IN
nyp.33433082247127	1331	13	rings	ring	NNS
nyp.33433082247127	1331	14	.	.	.
nyp.33433082247127	1332	1	Pork	pork	NN
nyp.33433082247127	1332	2	Omlette.—Cut	omlette.—cut	CC
nyp.33433082247127	1332	3	your	-PRON-	PRP$
nyp.33433082247127	1332	4	pork	pork	NN
nyp.33433082247127	1332	5	in	in	IN
nyp.33433082247127	1332	6	thin	thin	JJ
nyp.33433082247127	1332	7	,	,	,
nyp.33433082247127	1332	8	long	long	JJ
nyp.33433082247127	1332	9	strips	strip	NNS
nyp.33433082247127	1332	10	and	and	CC
nyp.33433082247127	1332	11	fry	fry	VB
nyp.33433082247127	1332	12	brown	brown	JJ
nyp.33433082247127	1332	13	.	.	.
nyp.33433082247127	1333	1	Prepare	prepare	VB
nyp.33433082247127	1333	2	eight	eight	CD
nyp.33433082247127	1333	3	eggs	egg	NNS
nyp.33433082247127	1333	4	thus	thus	RB
nyp.33433082247127	1333	5	:	:	:
nyp.33433082247127	1333	6	Break	break	VB
nyp.33433082247127	1333	7	them	-PRON-	PRP
nyp.33433082247127	1333	8	in	in	IN
nyp.33433082247127	1333	9	a	a	DT
nyp.33433082247127	1333	10	bowl	bowl	NN
nyp.33433082247127	1333	11	,	,	,
nyp.33433082247127	1333	12	add	add	VB
nyp.33433082247127	1333	13	one	one	CD
nyp.33433082247127	1333	14	tablespoonful	tablespoonful	NN
nyp.33433082247127	1333	15	of	of	IN
nyp.33433082247127	1333	16	flour	flour	NN
nyp.33433082247127	1333	17	and	and	CC
nyp.33433082247127	1333	18	six	six	CD
nyp.33433082247127	1333	19	of	of	IN
nyp.33433082247127	1333	20	sweet	sweet	JJ
nyp.33433082247127	1333	21	milk	milk	NN
nyp.33433082247127	1333	22	.	.	.
nyp.33433082247127	1334	1	Pour	pour	VB
nyp.33433082247127	1334	2	over	over	IN
nyp.33433082247127	1334	3	the	the	DT
nyp.33433082247127	1334	4	pork	pork	NN
nyp.33433082247127	1334	5	.	.	.
nyp.33433082247127	1335	1	Cut	Cut	VBN
nyp.33433082247127	1335	2	in	in	IN
nyp.33433082247127	1335	3	squares	square	NNS
nyp.33433082247127	1335	4	and	and	CC
nyp.33433082247127	1335	5	take	take	VB
nyp.33433082247127	1335	6	out	out	RP
nyp.33433082247127	1335	7	as	as	RB
nyp.33433082247127	1335	8	soon	soon	RB
nyp.33433082247127	1335	9	as	as	IN
nyp.33433082247127	1335	10	cooked	cook	VBN
nyp.33433082247127	1335	11	through	through	IN
nyp.33433082247127	1335	12	.	.	.
nyp.33433082247127	1336	1	Boiled	boil	VBN
nyp.33433082247127	1336	2	Eggs.—If	Eggs.—If	NNP
nyp.33433082247127	1336	3	you	-PRON-	PRP
nyp.33433082247127	1336	4	wish	wish	VBP
nyp.33433082247127	1336	5	them	-PRON-	PRP
nyp.33433082247127	1336	6	soft	soft	JJ
nyp.33433082247127	1336	7	boil	boil	NN
nyp.33433082247127	1336	8	three	three	CD
nyp.33433082247127	1336	9	minutes	minute	NNS
nyp.33433082247127	1336	10	in	in	IN
nyp.33433082247127	1336	11	boiling	boiling	NN
nyp.33433082247127	1336	12	water	water	NN
nyp.33433082247127	1336	13	;	;	:
nyp.33433082247127	1336	14	if	if	IN
nyp.33433082247127	1336	15	hard	hard	JJ
nyp.33433082247127	1336	16	,	,	,
nyp.33433082247127	1336	17	five	five	CD
nyp.33433082247127	1336	18	minutes	minute	NNS
nyp.33433082247127	1336	19	.	.	.
nyp.33433082247127	1337	1	Fried	Fried	NNP
nyp.33433082247127	1337	2	Eggs.—Break	Eggs.—Break	NNP
nyp.33433082247127	1337	3	each	each	DT
nyp.33433082247127	1337	4	egg	egg	NN
nyp.33433082247127	1337	5	separately	separately	RB
nyp.33433082247127	1337	6	in	in	IN
nyp.33433082247127	1337	7	hot	hot	JJ
nyp.33433082247127	1337	8	lard	lard	NN
nyp.33433082247127	1337	9	or	or	CC
nyp.33433082247127	1337	10	pork	pork	NN
nyp.33433082247127	1337	11	drippings	dripping	NNS
nyp.33433082247127	1337	12	.	.	.
nyp.33433082247127	1338	1	As	as	RB
nyp.33433082247127	1338	2	soon	soon	RB
nyp.33433082247127	1338	3	as	as	IN
nyp.33433082247127	1338	4	the	the	DT
nyp.33433082247127	1338	5	whites	white	NNS
nyp.33433082247127	1338	6	are	be	VBP
nyp.33433082247127	1338	7	done	do	VBN
nyp.33433082247127	1338	8	take	take	VBP
nyp.33433082247127	1338	9	them	-PRON-	PRP
nyp.33433082247127	1338	10	up	up	RP
nyp.33433082247127	1338	11	and	and	CC
nyp.33433082247127	1338	12	lay	lie	VBD
nyp.33433082247127	1338	13	them	-PRON-	PRP
nyp.33433082247127	1338	14	out	out	RP
nyp.33433082247127	1338	15	neatly	neatly	RB
nyp.33433082247127	1338	16	on	on	IN
nyp.33433082247127	1338	17	your	-PRON-	PRP$
nyp.33433082247127	1338	18	plate	plate	NN
nyp.33433082247127	1338	19	.	.	.
nyp.33433082247127	1339	1	Do	do	VB
nyp.33433082247127	1339	2	not	not	RB
nyp.33433082247127	1339	3	cook	cook	VB
nyp.33433082247127	1339	4	them	-PRON-	PRP
nyp.33433082247127	1339	5	too	too	RB
nyp.33433082247127	1339	6	fast	fast	RB
nyp.33433082247127	1339	7	and	and	CC
nyp.33433082247127	1339	8	never	never	RB
nyp.33433082247127	1339	9	turn	turn	VB
nyp.33433082247127	1339	10	them	-PRON-	PRP
nyp.33433082247127	1339	11	.	.	.
nyp.33433082247127	1340	1	Poached	poached	JJ
nyp.33433082247127	1340	2	Eggs.—Break	Eggs.—Break	NNP
nyp.33433082247127	1340	3	each	each	DT
nyp.33433082247127	1340	4	egg	egg	NN
nyp.33433082247127	1340	5	in	in	IN
nyp.33433082247127	1340	6	boiling	boil	VBG
nyp.33433082247127	1340	7	water	water	NN
nyp.33433082247127	1340	8	.	.	.
nyp.33433082247127	1341	1	Take	take	VB
nyp.33433082247127	1341	2	them	-PRON-	PRP
nyp.33433082247127	1341	3	out	out	RP
nyp.33433082247127	1341	4	and	and	CC
nyp.33433082247127	1341	5	cover	cover	VB
nyp.33433082247127	1341	6	them	-PRON-	PRP
nyp.33433082247127	1341	7	with	with	IN
nyp.33433082247127	1341	8	a	a	DT
nyp.33433082247127	1341	9	little	little	JJ
nyp.33433082247127	1341	10	melted	melt	VBN
nyp.33433082247127	1341	11	butter	butter	NN
nyp.33433082247127	1341	12	,	,	,
nyp.33433082247127	1341	13	pepper	pepper	NN
nyp.33433082247127	1341	14	and	and	CC
nyp.33433082247127	1341	15	salt	salt	NN
nyp.33433082247127	1341	16	.	.	.
nyp.33433082247127	1342	1	Or	or	CC
nyp.33433082247127	1342	2	have	have	VB
nyp.33433082247127	1342	3	a	a	DT
nyp.33433082247127	1342	4	tin	tin	NN
nyp.33433082247127	1342	5	pan	pan	NN
nyp.33433082247127	1342	6	with	with	IN
nyp.33433082247127	1342	7	a	a	DT
nyp.33433082247127	1342	8	little	little	JJ
nyp.33433082247127	1342	9	melted	melt	VBN
nyp.33433082247127	1342	10	butter	butter	NN
nyp.33433082247127	1342	11	and	and	CC
nyp.33433082247127	1342	12	break	break	VB
nyp.33433082247127	1342	13	your	-PRON-	PRP$
nyp.33433082247127	1342	14	eggs	egg	NNS
nyp.33433082247127	1342	15	in	in	IN
nyp.33433082247127	1342	16	,	,	,
nyp.33433082247127	1342	17	stirring	stir	VBG
nyp.33433082247127	1342	18	them	-PRON-	PRP
nyp.33433082247127	1342	19	through	through	RB
nyp.33433082247127	1342	20	until	until	IN
nyp.33433082247127	1342	21	cooked	cook	VBN
nyp.33433082247127	1342	22	.	.	.
nyp.33433082247127	1343	1	Take	take	VB
nyp.33433082247127	1343	2	up	up	RP
nyp.33433082247127	1343	3	quickly	quickly	RB
nyp.33433082247127	1343	4	.	.	.
nyp.33433082247127	1344	1	A	a	DT
nyp.33433082247127	1344	2	very	very	RB
nyp.33433082247127	1344	3	little	little	JJ
nyp.33433082247127	1344	4	milk	milk	NN
nyp.33433082247127	1344	5	improves	improve	VBZ
nyp.33433082247127	1344	6	it	-PRON-	PRP
nyp.33433082247127	1344	7	.	.	.
nyp.33433082247127	1345	1	MEAT	meat	NN
nyp.33433082247127	1345	2	PIES	pie	NNS
nyp.33433082247127	1345	3	.	.	.
nyp.33433082247127	1346	1	Gibblet	Gibblet	NNP
nyp.33433082247127	1346	2	Pie.—Take	Pie.—Take	NNP
nyp.33433082247127	1346	3	the	the	DT
nyp.33433082247127	1346	4	gizzards	gizzard	NNS
nyp.33433082247127	1346	5	,	,	,
nyp.33433082247127	1346	6	hearts	heart	NNS
nyp.33433082247127	1346	7	and	and	CC
nyp.33433082247127	1346	8	livers	liver	NNS
nyp.33433082247127	1346	9	of	of	IN
nyp.33433082247127	1346	10	fowls	fowl	NNS
nyp.33433082247127	1346	11	,	,	,
nyp.33433082247127	1346	12	and	and	CC
nyp.33433082247127	1346	13	boil	boil	VB
nyp.33433082247127	1346	14	them	-PRON-	PRP
nyp.33433082247127	1346	15	tender	tender	JJ
nyp.33433082247127	1346	16	,	,	,
nyp.33433082247127	1346	17	season	season	NN
nyp.33433082247127	1346	18	with	with	IN
nyp.33433082247127	1346	19	butter	butter	NN
nyp.33433082247127	1346	20	,	,	,
nyp.33433082247127	1346	21	pepper	pepper	NN
nyp.33433082247127	1346	22	and	and	CC
nyp.33433082247127	1346	23	sail	sail	NN
nyp.33433082247127	1346	24	..	..	.
nyp.33433082247127	1346	25	Make	make	VB
nyp.33433082247127	1346	26	a	a	DT
nyp.33433082247127	1346	27	nice	nice	JJ
nyp.33433082247127	1346	28	crust	crust	NN
nyp.33433082247127	1346	29	as	as	IN
nyp.33433082247127	1346	30	for	for	IN
nyp.33433082247127	1346	31	chicken	chicken	NN
nyp.33433082247127	1346	32	pie	pie	NN
nyp.33433082247127	1346	33	and	and	CC
nyp.33433082247127	1346	34	bake	bake	VB
nyp.33433082247127	1346	35	one	one	CD
nyp.33433082247127	1346	36	hour	hour	NN
nyp.33433082247127	1346	37	.	.	.
nyp.33433082247127	1347	1	Chicken	Chicken	NNP
nyp.33433082247127	1347	2	Pie.—Joint	Pie.—Joint	NNP
nyp.33433082247127	1347	3	your	-PRON-	PRP$
nyp.33433082247127	1347	4	chickens	chicken	NNS
nyp.33433082247127	1347	5	small	small	JJ
nyp.33433082247127	1347	6	and	and	CC
nyp.33433082247127	1347	7	cook	cook	VBP
nyp.33433082247127	1347	8	very	very	RB
nyp.33433082247127	1347	9	tender	tender	JJ
nyp.33433082247127	1347	10	.	.	.
nyp.33433082247127	1348	1	Make	make	VB
nyp.33433082247127	1348	2	a	a	DT
nyp.33433082247127	1348	3	nice	nice	JJ
nyp.33433082247127	1348	4	pas^e	pas^e	NN
nyp.33433082247127	1348	5	crust	crust	NN
nyp.33433082247127	1348	6	,	,	,
nyp.33433082247127	1348	7	lay	lie	VBD
nyp.33433082247127	1348	8	in	in	IN
nyp.33433082247127	1348	9	your	-PRON-	PRP$
nyp.33433082247127	1348	10	bottom	bottom	JJ
nyp.33433082247127	1348	11	crust	crust	NN
nyp.33433082247127	1348	12	flush	flush	JJ
nyp.33433082247127	1348	13	at	at	IN
nyp.33433082247127	1348	14	the	the	DT
nyp.33433082247127	1348	15	edges	edge	NNS
nyp.33433082247127	1348	16	.	.	.
nyp.33433082247127	1349	1	Lay	lay	VB
nyp.33433082247127	1349	2	in	in	IN
nyp.33433082247127	1349	3	very	very	RB
nyp.33433082247127	1349	4	small	small	JJ
nyp.33433082247127	1349	5	bits	bit	NNS
nyp.33433082247127	1349	6	of	of	IN
nyp.33433082247127	1349	7	salt	salt	NN
nyp.33433082247127	1349	8	pork	pork	NN
nyp.33433082247127	1349	9	,	,	,
nyp.33433082247127	1349	10	a	a	DT
nyp.33433082247127	1349	11	little	little	JJ
nyp.33433082247127	1349	12	salt	salt	NN
nyp.33433082247127	1349	13	,	,	,
nyp.33433082247127	1349	14	nutmeg	nutmeg	NN
nyp.33433082247127	1349	15	and	and	CC
nyp.33433082247127	1349	16	pepper	pepper	NN
nyp.33433082247127	1349	17	.	.	.
nyp.33433082247127	1350	1	Sprinkle	sprinkle	VB
nyp.33433082247127	1350	2	flour	flour	NN
nyp.33433082247127	1350	3	between	between	IN
nyp.33433082247127	1350	4	each	each	DT
nyp.33433082247127	1350	5	layer	layer	NN
nyp.33433082247127	1350	6	and	and	CC
nyp.33433082247127	1350	7	pour	pour	VB
nyp.33433082247127	1350	8	over	over	IN
nyp.33433082247127	1350	9	your	-PRON-	PRP$
nyp.33433082247127	1350	10	chicken	chicken	NN
nyp.33433082247127	1350	11	gravy	gravy	NN
nyp.33433082247127	1350	12	,	,	,
nyp.33433082247127	1350	13	which	which	WDT
nyp.33433082247127	1350	14	you	-PRON-	PRP
nyp.33433082247127	1350	15	should	should	MD
nyp.33433082247127	1350	16	boil	boil	VB
nyp.33433082247127	1350	17	down	down	RP
nyp.33433082247127	1350	18	to	to	IN
nyp.33433082247127	1350	19	just	just	RB
nyp.33433082247127	1350	20	enough	enough	RB
nyp.33433082247127	1350	21	to	to	TO
nyp.33433082247127	1350	22	fill	fill	VB
nyp.33433082247127	1350	23	your	-PRON-	PRP$
nyp.33433082247127	1350	24	dish	dish	NN
nyp.33433082247127	1350	25	.	.	.
nyp.33433082247127	1351	1	Then	then	RB
nyp.33433082247127	1351	2	cover	cover	VB
nyp.33433082247127	1351	3	it	-PRON-	PRP
nyp.33433082247127	1351	4	,	,	,
nyp.33433082247127	1351	5	notch	notch	VB
nyp.33433082247127	1351	6	the	the	DT
nyp.33433082247127	1351	7	edges	edge	NNS
nyp.33433082247127	1351	8	and	and	CC
nyp.33433082247127	1351	9	trim	trim	VB
nyp.33433082247127	1351	10	with	with	IN
nyp.33433082247127	1351	11	a	a	DT
nyp.33433082247127	1351	12	small	small	JJ
nyp.33433082247127	1351	13	pine	pine	NN
nyp.33433082247127	1351	14	apple	apple	NN
nyp.33433082247127	1351	15	on	on	IN
nyp.33433082247127	1351	16	top	top	NN
nyp.33433082247127	1351	17	,	,	,
nyp.33433082247127	1351	18	or	or	CC
nyp.33433082247127	1351	19	a	a	DT
nyp.33433082247127	1351	20	bunch	bunch	NN
nyp.33433082247127	1351	21	of	of	IN
nyp.33433082247127	1351	22	grapes	grape	NNS
nyp.33433082247127	1351	23	and	and	CC
nyp.33433082247127	1351	24	leaves	leave	NNS
nyp.33433082247127	1351	25	.	.	.
nyp.33433082247127	1352	1	Beef	Beef	NNP
nyp.33433082247127	1352	2	Steak	Steak	NNP
nyp.33433082247127	1352	3	Pie.—Take	pie.—take	VBP
nyp.33433082247127	1352	4	the	the	DT
nyp.33433082247127	1352	5	piece	piece	NN
nyp.33433082247127	1352	6	of	of	IN
nyp.33433082247127	1352	7	steak	steak	NN
nyp.33433082247127	1352	8	left	leave	VBN
nyp.33433082247127	1352	9	from	from	IN
nyp.33433082247127	1352	10	break-	break-	NNP
nyp.33433082247127	1352	11	fast	fast	RB
nyp.33433082247127	1352	12	,	,	,
nyp.33433082247127	1352	13	cut	cut	VBN
nyp.33433082247127	1352	14	in	in	IN
nyp.33433082247127	1352	15	small	small	JJ
nyp.33433082247127	1352	16	pieces	piece	NNS
nyp.33433082247127	1352	17	.	.	.
nyp.33433082247127	1353	1	If	if	IN
nyp.33433082247127	1353	2	you	-PRON-	PRP
nyp.33433082247127	1353	3	have	have	VBP
nyp.33433082247127	1353	4	any	any	DT
nyp.33433082247127	1353	5	pieces	piece	NNS
nyp.33433082247127	1353	6	of	of	IN
nyp.33433082247127	1353	7	boiled	boil	VBN
nyp.33433082247127	1353	8	pork	pork	NN
nyp.33433082247127	1353	9	put	put	VBN
nyp.33433082247127	1353	10	that	that	DT
nyp.33433082247127	1353	11	in	in	RP
nyp.33433082247127	1353	12	to	to	TO
nyp.33433082247127	1353	13	fill	fill	VB
nyp.33433082247127	1353	14	up	up	RP
nyp.33433082247127	1353	15	.	.	.
nyp.33433082247127	1354	1	Your	-PRON-	PRP$
nyp.33433082247127	1354	2	steak	steak	NN
nyp.33433082247127	1354	3	gravy	gravy	NN
nyp.33433082247127	1354	4	,	,	,
nyp.33433082247127	1354	5	a	a	DT
nyp.33433082247127	1354	6	little	little	JJ
nyp.33433082247127	1354	7	water	water	NN
nyp.33433082247127	1354	8	,	,	,
nyp.33433082247127	1354	9	plenty	plenty	NN
nyp.33433082247127	1354	10	of	of	IN
nyp.33433082247127	1354	11	flour	flour	NN
nyp.33433082247127	1354	12	and	and	CC
nyp.33433082247127	1354	13	a	a	DT
nyp.33433082247127	1354	14	grato	grato	NNP
nyp.33433082247127	1354	15	1	1	CD
nyp.33433082247127	1354	16	nutmeg	nutmeg	NN
nyp.33433082247127	1354	17	,	,	,
nyp.33433082247127	1354	18	a	a	DT
nyp.33433082247127	1354	19	nice	nice	JJ
nyp.33433082247127	1354	20	crust	crust	NN
nyp.33433082247127	1354	21	over	over	IN
nyp.33433082247127	1354	22	and	and	CC
nyp.33433082247127	1354	23	under	under	RB
nyp.33433082247127	1354	24	.	.	.
nyp.33433082247127	1355	1	Bake	bake	VB
nyp.33433082247127	1355	2	an	an	DT
nyp.33433082247127	1355	3	hour	hour	NN
nyp.33433082247127	1355	4	moderately	moderately	RB
nyp.33433082247127	1355	5	.	.	.
nyp.33433082247127	1356	1	Always	always	RB
nyp.33433082247127	1356	2	put	put	VBN
nyp.33433082247127	1356	3	in	in	RP
nyp.33433082247127	1356	4	your	-PRON-	PRP$
nyp.33433082247127	1356	5	meat	meat	NN
nyp.33433082247127	1356	6	pies	pie	NNS
nyp.33433082247127	1356	7	to	to	TO
nyp.33433082247127	1356	8	bake	bake	VB
nyp.33433082247127	1356	9	so	so	RB
nyp.33433082247127	1356	10	soon	soon	RB
nyp.33433082247127	1356	11	as	as	IN
nyp.33433082247127	1356	12	made	make	VBN
nyp.33433082247127	1356	13	.	.	.
nyp.33433082247127	1357	1	Pork	pork	NN
nyp.33433082247127	1357	2	and	and	CC
nyp.33433082247127	1357	3	Onion	Onion	NNP
nyp.33433082247127	1357	4	Pie.—Slice	pie.—slice	CD
nyp.33433082247127	1357	5	three	three	CD
nyp.33433082247127	1357	6	onions	onion	NNS
nyp.33433082247127	1357	7	thin	thin	JJ
nyp.33433082247127	1357	8	,	,	,
nyp.33433082247127	1357	9	eight	eight	CD
nyp.33433082247127	1357	10	po-	po-	NN
nyp.33433082247127	1357	11	tatoes	tatoe	NNS
nyp.33433082247127	1357	12	,	,	,
nyp.33433082247127	1357	13	one	one	CD
nyp.33433082247127	1357	14	pound	pound	NN
nyp.33433082247127	1357	15	of	of	IN
nyp.33433082247127	1357	16	pork	pork	NN
nyp.33433082247127	1357	17	cut	cut	VBN
nyp.33433082247127	1357	18	in	in	IN
nyp.33433082247127	1357	19	small	small	JJ
nyp.33433082247127	1357	20	thin	thin	JJ
nyp.33433082247127	1357	21	slices	slice	NNS
nyp.33433082247127	1357	22	.	.	.
nyp.33433082247127	1358	1	Make	make	VB
nyp.33433082247127	1358	2	your	-PRON-	PRP$
nyp.33433082247127	1358	3	bottom	bottom	JJ
nyp.33433082247127	1358	4	crust	crust	NN
nyp.33433082247127	1358	5	thin	thin	RB
nyp.33433082247127	1358	6	,	,	,
nyp.33433082247127	1358	7	lay	lie	VBD
nyp.33433082247127	1358	8	a	a	DT
nyp.33433082247127	1358	9	laying	laying	NN
nyp.33433082247127	1358	10	of	of	IN
nyp.33433082247127	1358	11	each	each	DT
nyp.33433082247127	1358	12	ingredient	ingredient	NN
nyp.33433082247127	1358	13	and	and	CC
nyp.33433082247127	1358	14	fill	fill	VB
nyp.33433082247127	1358	15	your	-PRON-	PRP$
nyp.33433082247127	1358	16	dish	dish	NN
nyp.33433082247127	1358	17	.	.	.
nyp.33433082247127	1359	1	Slice	slice	VB
nyp.33433082247127	1359	2	your	-PRON-	PRP$
nyp.33433082247127	1359	3	potatoes	potato	NNS
nyp.33433082247127	1359	4	very	very	RB
nyp.33433082247127	1359	5	thin	thin	JJ
nyp.33433082247127	1359	6	,	,	,
nyp.33433082247127	1359	7	a	a	DT
nyp.33433082247127	1359	8	little	little	JJ
nyp.33433082247127	1359	9	pepper	pepper	NN
nyp.33433082247127	1359	10	and	and	CC
nyp.33433082247127	1359	11	flour	flour	NN
nyp.33433082247127	1359	12	;	;	:
nyp.33433082247127	1359	13	plenty	plenty	NN
nyp.33433082247127	1359	14	of	of	IN
nyp.33433082247127	1359	15	water	water	NN
nyp.33433082247127	1359	16	.	.	.
nyp.33433082247127	1360	1	Bake	bake	VB
nyp.33433082247127	1360	2	three	three	CD
nyp.33433082247127	1360	3	hours	hour	NNS
nyp.33433082247127	1360	4	in	in	IN
nyp.33433082247127	1360	5	a	a	DT
nyp.33433082247127	1360	6	moderate	moderate	JJ
nyp.33433082247127	1360	7	oven	oven	NN
nyp.33433082247127	1360	8	.	.	.
nyp.33433082247127	1361	1	You	-PRON-	PRP
nyp.33433082247127	1361	2	need	need	VBP
nyp.33433082247127	1361	3	not	not	RB
nyp.33433082247127	1361	4	ornament	ornament	VB
nyp.33433082247127	1361	5	your	-PRON-	PRP$
nyp.33433082247127	1361	6	crust	crust	NN
nyp.33433082247127	1361	7	,	,	,
nyp.33433082247127	1361	8	just	just	RB
nyp.33433082247127	1361	9	press	press	VB
nyp.33433082247127	1361	10	the	the	DT
nyp.33433082247127	1361	11	edges	edge	NNS
nyp.33433082247127	1361	12	closely	closely	RB
nyp.33433082247127	1361	13	and	and	CC
nyp.33433082247127	1361	14	keep	keep	VB
nyp.33433082247127	1361	15	in	in	IN
nyp.33433082247127	1361	16	the	the	DT
nyp.33433082247127	1361	17	juice	juice	NN
nyp.33433082247127	1361	18	.	.	.
nyp.33433082247127	1362	1	Gash	gash	VB
nyp.33433082247127	1362	2	the	the	DT
nyp.33433082247127	1362	3	top	top	NN
nyp.33433082247127	1362	4	.	.	.
nyp.33433082247127	1363	1	THE	the	DT
nyp.33433082247127	1363	2	PRACTICAL	practical	JJ
nyp.33433082247127	1363	3	HOUSEKEEPER	housekeeper	NN
nyp.33433082247127	1363	4	.	.	.
nyp.33433082247127	1364	1	119	119	CD
nyp.33433082247127	1364	2	Fish	Fish	NNP
nyp.33433082247127	1364	3	Cake.—Take	Cake.—Take	NNP
nyp.33433082247127	1364	4	the	the	DT
nyp.33433082247127	1364	5	meat	meat	NN
nyp.33433082247127	1364	6	from	from	IN
nyp.33433082247127	1364	7	cold	cold	JJ
nyp.33433082247127	1364	8	boiled	boil	VBN
nyp.33433082247127	1364	9	,	,	,
nyp.33433082247127	1364	10	or	or	CC
nyp.33433082247127	1364	11	fried	fry	VBN
nyp.33433082247127	1364	12	fish	fish	NN
nyp.33433082247127	1364	13	.	.	.
nyp.33433082247127	1365	1	Put	put	VB
nyp.33433082247127	1365	2	in	in	RP
nyp.33433082247127	1365	3	a	a	DT
nyp.33433082247127	1365	4	stew	stew	NN
nyp.33433082247127	1365	5	pan	pan	NN
nyp.33433082247127	1365	6	with	with	IN
nyp.33433082247127	1365	7	a	a	DT
nyp.33433082247127	1365	8	pint	pint	NN
nyp.33433082247127	1365	9	of	of	IN
nyp.33433082247127	1365	10	water	water	NN
nyp.33433082247127	1365	11	,	,	,
nyp.33433082247127	1365	12	a	a	DT
nyp.33433082247127	1365	13	little	little	JJ
nyp.33433082247127	1365	14	salt	salt	NN
nyp.33433082247127	1365	15	,	,	,
nyp.33433082247127	1365	16	pepper	pepper	NN
nyp.33433082247127	1365	17	or	or	CC
nyp.33433082247127	1365	18	onion	onion	NN
nyp.33433082247127	1365	19	and	and	CC
nyp.33433082247127	1365	20	a	a	DT
nyp.33433082247127	1365	21	faggot	faggot	NN
nyp.33433082247127	1365	22	of	of	IN
nyp.33433082247127	1365	23	sweet	sweet	JJ
nyp.33433082247127	1365	24	herbs	herb	NNS
nyp.33433082247127	1365	25	to	to	IN
nyp.33433082247127	1365	26	6tew	6tew	CD
nyp.33433082247127	1365	27	for	for	IN
nyp.33433082247127	1365	28	gravy	gravy	NN
nyp.33433082247127	1365	29	.	.	.
nyp.33433082247127	1366	1	Mince	mince	VB
nyp.33433082247127	1366	2	the	the	DT
nyp.33433082247127	1366	3	fish	fish	NN
nyp.33433082247127	1366	4	and	and	CC
nyp.33433082247127	1366	5	mix	mix	VB
nyp.33433082247127	1366	6	with	with	IN
nyp.33433082247127	1366	7	crumbs	crumb	NNS
nyp.33433082247127	1366	8	of	of	IN
nyp.33433082247127	1366	9	bread	bread	NN
nyp.33433082247127	1366	10	,	,	,
nyp.33433082247127	1366	11	cold	cold	JJ
nyp.33433082247127	1366	12	potatoes	potato	NNS
nyp.33433082247127	1366	13	,	,	,
nyp.33433082247127	1366	14	equal	equal	JJ
nyp.33433082247127	1366	15	parts	part	NNS
nyp.33433082247127	1366	16	;	;	:
nyp.33433082247127	1366	17	a	a	DT
nyp.33433082247127	1366	18	little	little	JJ
nyp.33433082247127	1366	19	seasoning	seasoning	NN
nyp.33433082247127	1366	20	.	.	.
nyp.33433082247127	1367	1	Make	make	VB
nyp.33433082247127	1367	2	it	-PRON-	PRP
nyp.33433082247127	1367	3	into	into	IN
nyp.33433082247127	1367	4	a	a	DT
nyp.33433082247127	1367	5	cake	cake	NN
nyp.33433082247127	1367	6	with	with	IN
nyp.33433082247127	1367	7	the	the	DT
nyp.33433082247127	1367	8	white	white	NN
nyp.33433082247127	1367	9	of	of	IN
nyp.33433082247127	1367	10	an	an	DT
nyp.33433082247127	1367	11	egg	egg	NN
nyp.33433082247127	1367	12	,	,	,
nyp.33433082247127	1367	13	a	a	DT
nyp.33433082247127	1367	14	little	little	JJ
nyp.33433082247127	1367	15	butter	butter	NN
nyp.33433082247127	1367	16	,	,	,
nyp.33433082247127	1367	17	egg	egg	VB
nyp.33433082247127	1367	18	it	-PRON-	PRP
nyp.33433082247127	1367	19	over	over	RP
nyp.33433082247127	1367	20	with	with	IN
nyp.33433082247127	1367	21	bread	bread	NN
nyp.33433082247127	1367	22	crumbs	crumb	NNS
nyp.33433082247127	1367	23	.	.	.
nyp.33433082247127	1368	1	Then	then	RB
nyp.33433082247127	1368	2	fry	fry	VB
nyp.33433082247127	1368	3	it	-PRON-	PRP
nyp.33433082247127	1368	4	a	a	DT
nyp.33433082247127	1368	5	light	light	JJ
nyp.33433082247127	1368	6	brown	brown	NN
nyp.33433082247127	1368	7	.	.	.
nyp.33433082247127	1369	1	Pour	pour	VB
nyp.33433082247127	1369	2	the	the	DT
nyp.33433082247127	1369	3	gravy	gravy	NN
nyp.33433082247127	1369	4	over	over	RP
nyp.33433082247127	1369	5	and	and	CC
nyp.33433082247127	1369	6	let	let	VB
nyp.33433082247127	1369	7	it	-PRON-	PRP
nyp.33433082247127	1369	8	stew	stew	VB
nyp.33433082247127	1369	9	gently	gently	RB
nyp.33433082247127	1369	10	for	for	IN
nyp.33433082247127	1369	11	fifteen	fifteen	CD
nyp.33433082247127	1369	12	minutes	minute	NNS
nyp.33433082247127	1369	13	.	.	.
nyp.33433082247127	1370	1	Stir	stir	VB
nyp.33433082247127	1370	2	it	-PRON-	PRP
nyp.33433082247127	1370	3	carefully	carefully	RB
nyp.33433082247127	1370	4	and	and	CC
nyp.33433082247127	1370	5	garnish	garnish	VB
nyp.33433082247127	1370	6	with	with	IN
nyp.33433082247127	1370	7	slices	slice	NNS
nyp.33433082247127	1370	8	of	of	IN
nyp.33433082247127	1370	9	lemon	lemon	NN
nyp.33433082247127	1370	10	.	.	.
nyp.33433082247127	1371	1	Veal	veal	NN
nyp.33433082247127	1371	2	Cake.~Boil	cake.~boil	NN
nyp.33433082247127	1371	3	eight	eight	CD
nyp.33433082247127	1371	4	eggs	egg	NNS
nyp.33433082247127	1371	5	hard	hard	JJ
nyp.33433082247127	1371	6	.	.	.
nyp.33433082247127	1372	1	Cut	cut	VB
nyp.33433082247127	1372	2	the	the	DT
nyp.33433082247127	1372	3	yolks	yolk	NNS
nyp.33433082247127	1372	4	into	into	IN
nyp.33433082247127	1372	5	halves	half	NNS
nyp.33433082247127	1372	6	and	and	CC
nyp.33433082247127	1372	7	lay	lie	VBD
nyp.33433082247127	1372	8	some	some	DT
nyp.33433082247127	1372	9	in	in	IN
nyp.33433082247127	1372	10	the	the	DT
nyp.33433082247127	1372	11	bottom	bottom	NN
nyp.33433082247127	1372	12	of	of	IN
nyp.33433082247127	1372	13	the	the	DT
nyp.33433082247127	1372	14	pot	pot	NN
nyp.33433082247127	1372	15	.	.	.
nyp.33433082247127	1373	1	Then	then	RB
nyp.33433082247127	1373	2	a	a	DT
nyp.33433082247127	1373	3	little	little	JJ
nyp.33433082247127	1373	4	chop-	chop-	JJ
nyp.33433082247127	1373	5	ped	ped	FW
nyp.33433082247127	1373	6	parsley	parsley	NN
nyp.33433082247127	1373	7	,	,	,
nyp.33433082247127	1373	8	some	some	DT
nyp.33433082247127	1373	9	thin	thin	JJ
nyp.33433082247127	1373	10	slices	slice	NNS
nyp.33433082247127	1373	11	of	of	IN
nyp.33433082247127	1373	12	veal	veal	NN
nyp.33433082247127	1373	13	and	and	CC
nyp.33433082247127	1373	14	fresh	fresh	JJ
nyp.33433082247127	1373	15	ham	ham	NN
nyp.33433082247127	1373	16	,	,	,
nyp.33433082247127	1373	17	and	and	CC
nyp.33433082247127	1373	18	so	so	RB
nyp.33433082247127	1373	19	on	on	RB
nyp.33433082247127	1373	20	until	until	IN
nyp.33433082247127	1373	21	the	the	DT
nyp.33433082247127	1373	22	pot	pot	NN
nyp.33433082247127	1373	23	is	be	VBZ
nyp.33433082247127	1373	24	full	full	JJ
nyp.33433082247127	1373	25	.	.	.
nyp.33433082247127	1374	1	Then	then	RB
nyp.33433082247127	1374	2	put	put	VBN
nyp.33433082247127	1374	3	in	in	IN
nyp.33433082247127	1374	4	water	water	NN
nyp.33433082247127	1374	5	to	to	TO
nyp.33433082247127	1374	6	cover	cover	VB
nyp.33433082247127	1374	7	it	-PRON-	PRP
nyp.33433082247127	1374	8	and	and	CC
nyp.33433082247127	1374	9	lay	lie	VBD
nyp.33433082247127	1374	10	on	on	IN
nyp.33433082247127	1374	11	the	the	DT
nyp.33433082247127	1374	12	top	top	NN
nyp.33433082247127	1374	13	an	an	DT
nyp.33433082247127	1374	14	ounce	ounce	NN
nyp.33433082247127	1374	15	of	of	IN
nyp.33433082247127	1374	16	butter	butter	NN
nyp.33433082247127	1374	17	.	.	.
nyp.33433082247127	1375	1	Tie	tie	VB
nyp.33433082247127	1375	2	over	over	IN
nyp.33433082247127	1375	3	it	-PRON-	PRP
nyp.33433082247127	1375	4	a	a	DT
nyp.33433082247127	1375	5	double	double	JJ
nyp.33433082247127	1375	6	paper	paper	NN
nyp.33433082247127	1375	7	and	and	CC
nyp.33433082247127	1375	8	bake	bake	VB
nyp.33433082247127	1375	9	it	-PRON-	PRP
nyp.33433082247127	1375	10	an	an	DT
nyp.33433082247127	1375	11	hour	hour	NN
nyp.33433082247127	1375	12	.	.	.
nyp.33433082247127	1376	1	Press	press	VB
nyp.33433082247127	1376	2	it	-PRON-	PRP
nyp.33433082247127	1376	3	close	close	RB
nyp.33433082247127	1376	4	.	.	.
nyp.33433082247127	1377	1	Then	then	RB
nyp.33433082247127	1377	2	put	put	VB
nyp.33433082247127	1377	3	it	-PRON-	PRP
nyp.33433082247127	1377	4	in	in	IN
nyp.33433082247127	1377	5	a	a	DT
nyp.33433082247127	1377	6	mould	mould	NN
nyp.33433082247127	1377	7	,	,	,
nyp.33433082247127	1377	8	and	and	CC
nyp.33433082247127	1377	9	let	let	VB
nyp.33433082247127	1377	10	it	-PRON-	PRP
nyp.33433082247127	1377	11	stand	stand	VB
nyp.33433082247127	1377	12	till	till	IN
nyp.33433082247127	1377	13	cold	cold	JJ
nyp.33433082247127	1377	14	.	.	.
nyp.33433082247127	1378	1	It	-PRON-	PRP
nyp.33433082247127	1378	2	turns	turn	VBZ
nyp.33433082247127	1378	3	out	out	RP
nyp.33433082247127	1378	4	beautifully	beautifully	RB
nyp.33433082247127	1378	5	for	for	IN
nyp.33433082247127	1378	6	a	a	DT
nyp.33433082247127	1378	7	side	side	NN
nyp.33433082247127	1378	8	dish	dish	NN
nyp.33433082247127	1378	9	for	for	IN
nyp.33433082247127	1378	10	supper	supper	NN
nyp.33433082247127	1378	11	.	.	.
nyp.33433082247127	1379	1	Veal	veal	NN
nyp.33433082247127	1379	2	should	should	MD
nyp.33433082247127	1379	3	always	always	RB
nyp.33433082247127	1379	4	be	be	VB
nyp.33433082247127	1379	5	thoroughly	thoroughly	RB
nyp.33433082247127	1379	6	cooked	cook	VBN
nyp.33433082247127	1379	7	.	.	.
nyp.33433082247127	1380	1	Never	never	RB
nyp.33433082247127	1380	2	allow	allow	VB
nyp.33433082247127	1380	3	it	-PRON-	PRP
nyp.33433082247127	1380	4	served	serve	VBD
nyp.33433082247127	1380	5	raw	raw	JJ
nyp.33433082247127	1380	6	.	.	.
nyp.33433082247127	1381	1	Botch	botch	VB
nyp.33433082247127	1381	2	Potch.—Stew	Potch.—Stew	NNP
nyp.33433082247127	1381	3	pears	pear	NNS
nyp.33433082247127	1381	4	,	,	,
nyp.33433082247127	1381	5	lettuce	lettuce	NN
nyp.33433082247127	1381	6	and	and	CC
nyp.33433082247127	1381	7	onions	onion	NNS
nyp.33433082247127	1381	8	in	in	IN
nyp.33433082247127	1381	9	a	a	DT
nyp.33433082247127	1381	10	very	very	RB
nyp.33433082247127	1381	11	little	little	JJ
nyp.33433082247127	1381	12	water	water	NN
nyp.33433082247127	1381	13	with	with	IN
nyp.33433082247127	1381	14	a	a	DT
nyp.33433082247127	1381	15	beef	beef	NN
nyp.33433082247127	1381	16	bone	bone	NN
nyp.33433082247127	1381	17	;	;	:
nyp.33433082247127	1381	18	fry	fry	VB
nyp.33433082247127	1381	19	some	some	DT
nyp.33433082247127	1381	20	mutton	mutton	NN
nyp.33433082247127	1381	21	or	or	CC
nyp.33433082247127	1381	22	lamb	lamb	NN
nyp.33433082247127	1381	23	steaks	steak	NNS
nyp.33433082247127	1381	24	of	of	IN
nyp.33433082247127	1381	25	a	a	DT
nyp.33433082247127	1381	26	nice	nice	JJ
nyp.33433082247127	1381	27	brown	brown	NN
nyp.33433082247127	1381	28	and	and	CC
nyp.33433082247127	1381	29	season	season	NN
nyp.33433082247127	1381	30	.	.	.
nyp.33433082247127	1382	1	Put	put	VB
nyp.33433082247127	1382	2	the	the	DT
nyp.33433082247127	1382	3	steaks	steak	NNS
nyp.33433082247127	1382	4	into	into	IN
nyp.33433082247127	1382	5	a	a	DT
nyp.33433082247127	1382	6	stew	stew	NN
nyp.33433082247127	1382	7	pan	pan	NN
nyp.33433082247127	1382	8	,	,	,
nyp.33433082247127	1382	9	and	and	CC
nyp.33433082247127	1382	10	throw	throw	VB
nyp.33433082247127	1382	11	the	the	DT
nyp.33433082247127	1382	12	stew	stew	NN
nyp.33433082247127	1382	13	over	over	IN
nyp.33433082247127	1382	14	them	-PRON-	PRP
nyp.33433082247127	1382	15	.	.	.
nyp.33433082247127	1383	1	Stew	stew	VB
nyp.33433082247127	1383	2	it	-PRON-	PRP
nyp.33433082247127	1383	3	all	all	DT
nyp.33433082247127	1383	4	three	three	CD
nyp.33433082247127	1383	5	quarters	quarter	NNS
nyp.33433082247127	1383	6	of	of	IN
nyp.33433082247127	1383	7	an	an	DT
nyp.33433082247127	1383	8	hour	hour	NN
nyp.33433082247127	1383	9	then	then	RB
nyp.33433082247127	1383	10	serve	serve	VBP
nyp.33433082247127	1383	11	in	in	IN
nyp.33433082247127	1383	12	a	a	DT
nyp.33433082247127	1383	13	deep	deep	JJ
nyp.33433082247127	1383	14	dish	dish	NN
nyp.33433082247127	1383	15	.	.	.
nyp.33433082247127	1384	1	China	China	NNP
nyp.33433082247127	1384	2	Chilo.—A	Chilo.—A	NNP
nyp.33433082247127	1384	3	pint	pint	NN
nyp.33433082247127	1384	4	of	of	IN
nyp.33433082247127	1384	5	fat	fat	JJ
nyp.33433082247127	1384	6	mutton	mutton	NN
nyp.33433082247127	1384	7	,	,	,
nyp.33433082247127	1384	8	two	two	CD
nyp.33433082247127	1384	9	onions	onion	NNS
nyp.33433082247127	1384	10	,	,	,
nyp.33433082247127	1384	11	a	a	DT
nyp.33433082247127	1384	12	head	head	NN
nyp.33433082247127	1384	13	ol	old	IN
nyp.33433082247127	1384	14	lettuce	lettuce	NN
nyp.33433082247127	1384	15	,	,	,
nyp.33433082247127	1384	16	pint	pint	NN
nyp.33433082247127	1384	17	of	of	IN
nyp.33433082247127	1384	18	green	green	JJ
nyp.33433082247127	1384	19	peas	pea	NNS
nyp.33433082247127	1384	20	,	,	,
nyp.33433082247127	1384	21	teaspoonful	teaspoonful	NN
nyp.33433082247127	1384	22	of	of	IN
nyp.33433082247127	1384	23	salt	salt	NN
nyp.33433082247127	1384	24	and	and	CC
nyp.33433082247127	1384	25	pepper	pepper	NN
nyp.33433082247127	1384	26	,	,	,
nyp.33433082247127	1384	27	four	four	CD
nyp.33433082247127	1384	28	spoonfuls	spoonful	NNS
nyp.33433082247127	1384	29	of	of	IN
nyp.33433082247127	1384	30	water	water	NN
nyp.33433082247127	1384	31	,	,	,
nyp.33433082247127	1384	32	one	one	CD
nyp.33433082247127	1384	33	ounce	ounce	NN
nyp.33433082247127	1384	34	of	of	IN
nyp.33433082247127	1384	35	butter	butter	NN
nyp.33433082247127	1384	36	into	into	IN
nyp.33433082247127	1384	37	a	a	DT
nyp.33433082247127	1384	38	stew	stew	NN
nyp.33433082247127	1384	39	pan	pan	NN
nyp.33433082247127	1384	40	;	;	:
nyp.33433082247127	1384	41	cover	cover	VB
nyp.33433082247127	1384	42	it	-PRON-	PRP
nyp.33433082247127	1384	43	closely	closely	RB
nyp.33433082247127	1384	44	and	and	CC
nyp.33433082247127	1384	45	simmer	simmer	VB
nyp.33433082247127	1384	46	it	-PRON-	PRP
nyp.33433082247127	1384	47	two	two	CD
nyp.33433082247127	1384	48	hours	hour	NNS
nyp.33433082247127	1384	49	.	.	.
nyp.33433082247127	1385	1	Serve	serve	VB
nyp.33433082247127	1385	2	it	-PRON-	PRP
nyp.33433082247127	1385	3	in	in	IN
nyp.33433082247127	1385	4	th	th	XX
nyp.33433082247127	1385	5	«	«	''
nyp.33433082247127	1385	6	centre	centre	NN
nyp.33433082247127	1385	7	of	of	IN
nyp.33433082247127	1385	8	a	a	DT
nyp.33433082247127	1385	9	dish	dish	NN
nyp.33433082247127	1385	10	of	of	IN
nyp.33433082247127	1385	11	boiled	boil	VBN
nyp.33433082247127	1385	12	rice	rice	NN
nyp.33433082247127	1385	13	.	.	.
nyp.33433082247127	1386	1	AND	and	CC
nyp.33433082247127	1386	2	T0TJ5O	T0TJ5O	NNP
nyp.33433082247127	1386	3	WOMAN	WOMAN	NNP
nyp.33433082247127	1386	4	'S	's	POS
nyp.33433082247127	1386	5	FRIEND	friend	NN
nyp.33433082247127	1386	6	.	.	.
nyp.33433082247127	1387	1	121	121	CD
nyp.33433082247127	1387	2	Beef	Beef	NNP
nyp.33433082247127	1387	3	Cakes.—Make	Cakes.—Make	NNP
nyp.33433082247127	1387	4	fine	fine	RB
nyp.33433082247127	1387	5	some	some	DT
nyp.33433082247127	1387	6	beef	beef	NN
nyp.33433082247127	1387	7	that	that	WDT
nyp.33433082247127	1387	8	is	be	VBZ
nyp.33433082247127	1387	9	rare	rare	JJ
nyp.33433082247127	1387	10	done	do	VBN
nyp.33433082247127	1387	11	,	,	,
nyp.33433082247127	1387	12	with	with	IN
nyp.33433082247127	1387	13	a	a	DT
nyp.33433082247127	1387	14	little	little	JJ
nyp.33433082247127	1387	15	fat	fat	JJ
nyp.33433082247127	1387	16	bacon	bacon	NN
nyp.33433082247127	1387	17	.	.	.
nyp.33433082247127	1388	1	Season	season	NN
nyp.33433082247127	1388	2	with	with	IN
nyp.33433082247127	1388	3	pepper	pepper	NN
nyp.33433082247127	1388	4	,	,	,
nyp.33433082247127	1388	5	salt	salt	NN
nyp.33433082247127	1388	6	and	and	CC
nyp.33433082247127	1388	7	nutmeg	nutmeg	NN
nyp.33433082247127	1388	8	;	;	:
nyp.33433082247127	1388	9	mix	mix	VB
nyp.33433082247127	1388	10	well	well	RB
nyp.33433082247127	1388	11	and	and	CC
nyp.33433082247127	1388	12	make	make	VB
nyp.33433082247127	1388	13	into	into	IN
nyp.33433082247127	1388	14	small	small	JJ
nyp.33433082247127	1388	15	rolls	roll	NNS
nyp.33433082247127	1388	16	three	three	CD
nyp.33433082247127	1388	17	inches	inch	NNS
nyp.33433082247127	1388	18	long	long	JJ
nyp.33433082247127	1388	19	.	.	.
nyp.33433082247127	1389	1	Fry	fry	VB
nyp.33433082247127	1389	2	them	-PRON-	PRP
nyp.33433082247127	1389	3	a	a	DT
nyp.33433082247127	1389	4	light	light	JJ
nyp.33433082247127	1389	5	brown	brown	NN
nyp.33433082247127	1389	6	and	and	CC
nyp.33433082247127	1389	7	servo	servo	NN
nyp.33433082247127	1389	8	with	with	IN
nyp.33433082247127	1389	9	the	the	DT
nyp.33433082247127	1389	10	gravy	gravy	NN
nyp.33433082247127	1389	11	.	.	.
nyp.33433082247127	1390	1	Padovies.—Shred	padovies.—shre	VBN
nyp.33433082247127	1390	2	rare	rare	RB
nyp.33433082247127	1390	3	done	do	VBN
nyp.33433082247127	1390	4	cold	cold	JJ
nyp.33433082247127	1390	5	beef	beef	NN
nyp.33433082247127	1390	6	,	,	,
nyp.33433082247127	1390	7	with	with	IN
nyp.33433082247127	1390	8	a	a	DT
nyp.33433082247127	1390	9	little	little	JJ
nyp.33433082247127	1390	10	fat	fat	NN
nyp.33433082247127	1390	11	;	;	:
nyp.33433082247127	1390	12	season	season	NN
nyp.33433082247127	1390	13	with	with	IN
nyp.33433082247127	1390	14	pepper	pepper	NN
nyp.33433082247127	1390	15	,	,	,
nyp.33433082247127	1390	16	salt	salt	NN
nyp.33433082247127	1390	17	and	and	CC
nyp.33433082247127	1390	18	an	an	DT
nyp.33433082247127	1390	19	onion	onion	NN
nyp.33433082247127	1390	20	.	.	.
nyp.33433082247127	1391	1	Make	make	VB
nyp.33433082247127	1391	2	a	a	DT
nyp.33433082247127	1391	3	plain	plain	JJ
nyp.33433082247127	1391	4	pasta	pasta	NN
nyp.33433082247127	1391	5	of	of	IN
nyp.33433082247127	1391	6	flour	flour	NN
nyp.33433082247127	1391	7	,	,	,
nyp.33433082247127	1391	8	butter	butter	NN
nyp.33433082247127	1391	9	,	,	,
nyp.33433082247127	1391	10	eggs	egg	NNS
nyp.33433082247127	1391	11	and	and	CC
nyp.33433082247127	1391	12	milk	milk	NN
nyp.33433082247127	1391	13	,	,	,
nyp.33433082247127	1391	14	roll	roll	VB
nyp.33433082247127	1391	15	it	-PRON-	PRP
nyp.33433082247127	1391	16	thin	thin	JJ
nyp.33433082247127	1391	17	and	and	CC
nyp.33433082247127	1391	18	cut	cut	VBD
nyp.33433082247127	1391	19	in	in	IN
nyp.33433082247127	1391	20	shape	shape	NN
nyp.33433082247127	1391	21	of	of	IN
nyp.33433082247127	1391	22	an	an	DT
nyp.33433082247127	1391	23	apple	apple	NN
nyp.33433082247127	1391	24	puff	puff	NN
nyp.33433082247127	1391	25	;	;	:
nyp.33433082247127	1391	26	fill	fill	VB
nyp.33433082247127	1391	27	it	-PRON-	PRP
nyp.33433082247127	1391	28	with	with	IN
nyp.33433082247127	1391	29	the	the	DT
nyp.33433082247127	1391	30	shred	shred	JJ
nyp.33433082247127	1391	31	beef	beef	NN
nyp.33433082247127	1391	32	,	,	,
nyp.33433082247127	1391	33	pinch	pinch	VB
nyp.33433082247127	1391	34	the	the	DT
nyp.33433082247127	1391	35	edges	edge	NNS
nyp.33433082247127	1391	36	and	and	CC
nyp.33433082247127	1391	37	fry	fry	VB
nyp.33433082247127	1391	38	brown	brown	JJ
nyp.33433082247127	1391	39	.	.	.
nyp.33433082247127	1392	1	Good	good	JJ
nyp.33433082247127	1392	2	cold	cold	JJ
nyp.33433082247127	1392	3	,	,	,
nyp.33433082247127	1392	4	or	or	CC
nyp.33433082247127	1392	5	warm	warm	JJ
nyp.33433082247127	1392	6	.	.	.
nyp.33433082247127	1393	1	Venison	Venison	NNP
nyp.33433082247127	1393	2	Pastry.—Cut	Pastry.—Cut	NNP
nyp.33433082247127	1393	3	up	up	IN
nyp.33433082247127	1393	4	the	the	DT
nyp.33433082247127	1393	5	neck	neck	NN
nyp.33433082247127	1393	6	,	,	,
nyp.33433082247127	1393	7	breast	breast	NN
nyp.33433082247127	1393	8	and	and	CC
nyp.33433082247127	1393	9	shoulder	shoulder	NN
nyp.33433082247127	1393	10	and	and	CC
nyp.33433082247127	1393	11	stew	stew	VB
nyp.33433082247127	1393	12	them	-PRON-	PRP
nyp.33433082247127	1393	13	tender	tender	JJ
nyp.33433082247127	1393	14	.	.	.
nyp.33433082247127	1394	1	Season	season	NN
nyp.33433082247127	1394	2	with	with	IN
nyp.33433082247127	1394	3	pepper	pepper	NN
nyp.33433082247127	1394	4	,	,	,
nyp.33433082247127	1394	5	salt	salt	NN
nyp.33433082247127	1394	6	,	,	,
nyp.33433082247127	1394	7	nutmeg	nutmeg	NN
nyp.33433082247127	1394	8	and	and	CC
nyp.33433082247127	1394	9	mace	mace	NN
nyp.33433082247127	1394	10	.	.	.
nyp.33433082247127	1395	1	Make	make	VB
nyp.33433082247127	1395	2	a	a	DT
nyp.33433082247127	1395	3	rich	rich	JJ
nyp.33433082247127	1395	4	paste	paste	NN
nyp.33433082247127	1395	5	and	and	CC
nyp.33433082247127	1395	6	line	line	VB
nyp.33433082247127	1395	7	your	-PRON-	PRP$
nyp.33433082247127	1395	8	dish	dish	NN
nyp.33433082247127	1395	9	.	.	.
nyp.33433082247127	1396	1	Pour	pour	VB
nyp.33433082247127	1396	2	in	in	IN
nyp.33433082247127	1396	3	your	-PRON-	PRP$
nyp.33433082247127	1396	4	gravy	gravy	NN
nyp.33433082247127	1396	5	,	,	,
nyp.33433082247127	1396	6	a	a	DT
nyp.33433082247127	1396	7	glass	glass	NN
nyp.33433082247127	1396	8	of	of	IN
nyp.33433082247127	1396	9	wine	wine	NN
nyp.33433082247127	1396	10	,	,	,
nyp.33433082247127	1396	11	and	and	CC
nyp.33433082247127	1396	12	lay	lie	VBD
nyp.33433082247127	1396	13	on	on	IN
nyp.33433082247127	1396	14	the	the	DT
nyp.33433082247127	1396	15	top	top	NN
nyp.33433082247127	1396	16	some	some	DT
nyp.33433082247127	1396	17	bits	bit	NNS
nyp.33433082247127	1396	18	of	of	IN
nyp.33433082247127	1396	19	butter	butter	NN
nyp.33433082247127	1396	20	rolled	roll	VBD
nyp.33433082247127	1396	21	in	in	IN
nyp.33433082247127	1396	22	flour	flour	NN
nyp.33433082247127	1396	23	.	.	.
nyp.33433082247127	1397	1	Cover	cover	VB
nyp.33433082247127	1397	2	the	the	DT
nyp.33433082247127	1397	3	pie	pie	NN
nyp.33433082247127	1397	4	with	with	IN
nyp.33433082247127	1397	5	a	a	DT
nyp.33433082247127	1397	6	thick	thick	JJ
nyp.33433082247127	1397	7	crust	crust	NN
nyp.33433082247127	1397	8	,	,	,
nyp.33433082247127	1397	9	ornament	ornament	NN
nyp.33433082247127	1397	10	with	with	IN
nyp.33433082247127	1397	11	leaves	leave	NNS
nyp.33433082247127	1397	12	and	and	CC
nyp.33433082247127	1397	13	flowers	flower	NNS
nyp.33433082247127	1397	14	formed	form	VBN
nyp.33433082247127	1397	15	with	with	IN
nyp.33433082247127	1397	16	a	a	DT
nyp.33433082247127	1397	17	tin	tin	NN
nyp.33433082247127	1397	18	cutter	cutter	NN
nyp.33433082247127	1397	19	.	.	.
nyp.33433082247127	1398	1	Bake	bake	VB
nyp.33433082247127	1398	2	it	-PRON-	PRP
nyp.33433082247127	1398	3	two	two	CD
nyp.33433082247127	1398	4	hours	hour	NNS
nyp.33433082247127	1398	5	or	or	CC
nyp.33433082247127	1398	6	more	more	JJR
nyp.33433082247127	1398	7	,	,	,
nyp.33433082247127	1398	8	moderately	moderately	RB
nyp.33433082247127	1398	9	.	.	.
nyp.33433082247127	1399	1	Venison	Venison	NNP
nyp.33433082247127	1399	2	,	,	,
nyp.33433082247127	1399	3	Steak.—If	steak.—if	VBP
nyp.33433082247127	1399	4	you	-PRON-	PRP
nyp.33433082247127	1399	5	have	have	VBP
nyp.33433082247127	1399	6	a	a	DT
nyp.33433082247127	1399	7	nice	nice	JJ
nyp.33433082247127	1399	8	ham	ham	NN
nyp.33433082247127	1399	9	cut	cut	VBN
nyp.33433082247127	1399	10	your	-PRON-	PRP$
nyp.33433082247127	1399	11	steak	steak	NN
nyp.33433082247127	1399	12	three	three	CD
nyp.33433082247127	1399	13	quarters	quarter	NNS
nyp.33433082247127	1399	14	of	of	IN
nyp.33433082247127	1399	15	an	an	DT
nyp.33433082247127	1399	16	inch	inch	NN
nyp.33433082247127	1399	17	thick	thick	JJ
nyp.33433082247127	1399	18	.	.	.
nyp.33433082247127	1400	1	Have	have	VB
nyp.33433082247127	1400	2	your	-PRON-	PRP$
nyp.33433082247127	1400	3	gridiron	gridiron	NN
nyp.33433082247127	1400	4	hot	hot	JJ
nyp.33433082247127	1400	5	,	,	,
nyp.33433082247127	1400	6	and	and	CC
nyp.33433082247127	1400	7	grease	grease	VB
nyp.33433082247127	1400	8	the	the	DT
nyp.33433082247127	1400	9	bars	bar	NNS
nyp.33433082247127	1400	10	with	with	IN
nyp.33433082247127	1400	11	lard	lard	NN
nyp.33433082247127	1400	12	.	.	.
nyp.33433082247127	1401	1	Then	then	RB
nyp.33433082247127	1401	2	lay	lay	VB
nyp.33433082247127	1401	3	on	on	IN
nyp.33433082247127	1401	4	your	-PRON-	PRP$
nyp.33433082247127	1401	5	steak	steak	NN
nyp.33433082247127	1401	6	over	over	IN
nyp.33433082247127	1401	7	bright	bright	JJ
nyp.33433082247127	1401	8	coals	coal	NNS
nyp.33433082247127	1401	9	.	.	.
nyp.33433082247127	1402	1	When	when	WRB
nyp.33433082247127	1402	2	nicely	nicely	RB
nyp.33433082247127	1402	3	brown	brown	JJ
nyp.33433082247127	1402	4	have	have	VBP
nyp.33433082247127	1402	5	a	a	DT
nyp.33433082247127	1402	6	gravy	gravy	NN
nyp.33433082247127	1402	7	of	of	IN
nyp.33433082247127	1402	8	half	half	PDT
nyp.33433082247127	1402	9	a	a	DT
nyp.33433082247127	1402	10	pound	pound	NN
nyp.33433082247127	1402	11	of	of	IN
nyp.33433082247127	1402	12	butter	butter	NN
nyp.33433082247127	1402	13	,	,	,
nyp.33433082247127	1402	14	one	one	CD
nyp.33433082247127	1402	15	glass	glass	NN
nyp.33433082247127	1402	16	of	of	IN
nyp.33433082247127	1402	17	wine	wine	NN
nyp.33433082247127	1402	18	,	,	,
nyp.33433082247127	1402	19	a	a	DT
nyp.33433082247127	1402	20	little	little	JJ
nyp.33433082247127	1402	21	flour	flour	NN
nyp.33433082247127	1402	22	,	,	,
nyp.33433082247127	1402	23	salt	salt	NN
nyp.33433082247127	1402	24	and	and	CC
nyp.33433082247127	1402	25	pepper	pepper	NN
nyp.33433082247127	1402	26	,	,	,
nyp.33433082247127	1402	27	let	let	VB
nyp.33433082247127	1402	28	it	-PRON-	PRP
nyp.33433082247127	1402	29	boil	boil	VB
nyp.33433082247127	1402	30	,	,	,
nyp.33433082247127	1402	31	grate	grate	VB
nyp.33433082247127	1402	32	nutmeg	nutmeg	NN
nyp.33433082247127	1402	33	in	in	RB
nyp.33433082247127	1402	34	and	and	CC
nyp.33433082247127	1402	35	pour	pour	VB
nyp.33433082247127	1402	36	it	-PRON-	PRP
nyp.33433082247127	1402	37	over	over	IN
nyp.33433082247127	1402	38	your	-PRON-	PRP$
nyp.33433082247127	1402	39	venison	venison	NN
nyp.33433082247127	1402	40	.	.	.
nyp.33433082247127	1403	1	Pile	pile	JJ
nyp.33433082247127	1403	2	currant	currant	JJ
nyp.33433082247127	1403	3	jelly	jelly	NN
nyp.33433082247127	1403	4	in	in	IN
nyp.33433082247127	1403	5	two	two	CD
nyp.33433082247127	1403	6	or	or	CC
nyp.33433082247127	1403	7	three	three	CD
nyp.33433082247127	1403	8	places	place	NNS
nyp.33433082247127	1403	9	on	on	IN
nyp.33433082247127	1403	10	each	each	DT
nyp.33433082247127	1403	11	.	.	.
nyp.33433082247127	1404	1	Cecils.—Take	Cecils.—Take	``
nyp.33433082247127	1404	2	cold	cold	JJ
nyp.33433082247127	1404	3	pieces	piece	NNS
nyp.33433082247127	1404	4	of	of	IN
nyp.33433082247127	1404	5	any	any	DT
nyp.33433082247127	1404	6	kind	kind	NN
nyp.33433082247127	1404	7	of	of	IN
nyp.33433082247127	1404	8	fresh	fresh	JJ
nyp.33433082247127	1404	9	meat	meat	NN
nyp.33433082247127	1404	10	or	or	CC
nyp.33433082247127	1404	11	salt	salt	NN
nyp.33433082247127	1404	12	and	and	CC
nyp.33433082247127	1404	13	twice	twice	PDT
nyp.33433082247127	1404	14	as	as	RB
nyp.33433082247127	1404	15	many	many	JJ
nyp.33433082247127	1404	16	of	of	IN
nyp.33433082247127	1404	17	crumbs	crumb	NNS
nyp.33433082247127	1404	18	of	of	IN
nyp.33433082247127	1404	19	bread	bread	NN
nyp.33433082247127	1404	20	,	,	,
nyp.33433082247127	1404	21	and	and	CC
nyp.33433082247127	1404	22	mince	mince	VB
nyp.33433082247127	1404	23	them	-PRON-	PRP
nyp.33433082247127	1404	24	with	with	IN
nyp.33433082247127	1404	25	two	two	CD
nyp.33433082247127	1404	26	peeled	peel	VBN
nyp.33433082247127	1404	27	onions	onion	NNS
nyp.33433082247127	1404	28	,	,	,
nyp.33433082247127	1404	29	a	a	DT
nyp.33433082247127	1404	30	little	little	JJ
nyp.33433082247127	1404	31	lemon	lemon	NN
nyp.33433082247127	1404	32	peel	peel	NN
nyp.33433082247127	1404	33	,	,	,
nyp.33433082247127	1404	34	a	a	DT
nyp.33433082247127	1404	35	nutmeg	nutmeg	NN
nyp.33433082247127	1404	36	,	,	,
nyp.33433082247127	1404	37	pepper	pepper	NN
nyp.33433082247127	1404	38	,	,	,
nyp.33433082247127	1404	39	and	and	CC
nyp.33433082247127	1404	40	salt	salt	NN
nyp.33433082247127	1404	41	.	.	.
nyp.33433082247127	1405	1	Put	put	VB
nyp.33433082247127	1405	2	a	a	DT
nyp.33433082247127	1405	3	little	little	JJ
nyp.33433082247127	1405	4	lard	lard	NN
nyp.33433082247127	1405	5	in	in	IN
nyp.33433082247127	1405	6	the	the	DT
nyp.33433082247127	1405	7	spider	spider	NN
nyp.33433082247127	1405	8	and	and	CC
nyp.33433082247127	1405	9	put	put	VBN
nyp.33433082247127	1405	10	in	in	IN
nyp.33433082247127	1405	11	the	the	DT
nyp.33433082247127	1405	12	mix-	mix-	NN
nyp.33433082247127	1405	13	122	122	CD
nyp.33433082247127	1405	14	THE	the	DT
nyp.33433082247127	1405	15	PRACTICAL	practical	JJ
nyp.33433082247127	1405	16	HOUSEKEEPER	HOUSEKEEPER	NNP
nyp.33433082247127	1405	17	,	,	,
nyp.33433082247127	1405	18	tare	tare	NNP
nyp.33433082247127	1405	19	,	,	,
nyp.33433082247127	1405	20	break	break	VBP
nyp.33433082247127	1405	21	in	in	RP
nyp.33433082247127	1405	22	an	an	DT
nyp.33433082247127	1405	23	egg	egg	NN
nyp.33433082247127	1405	24	.	.	.
nyp.33433082247127	1406	1	stir	stir	VB
nyp.33433082247127	1406	2	until	until	IN
nyp.33433082247127	1406	3	it	-PRON-	PRP
nyp.33433082247127	1406	4	tastes	taste	VBZ
nyp.33433082247127	1406	5	done	do	VBN
nyp.33433082247127	1406	6	then	then	RB
nyp.33433082247127	1406	7	take	take	VB
nyp.33433082247127	1406	8	it	-PRON-	PRP
nyp.33433082247127	1406	9	out	out	RP
nyp.33433082247127	1406	10	in	in	IN
nyp.33433082247127	1406	11	your	-PRON-	PRP$
nyp.33433082247127	1406	12	chopping	chopping	NN
nyp.33433082247127	1406	13	bowl	bowl	NN
nyp.33433082247127	1406	14	and	and	CC
nyp.33433082247127	1406	15	let	let	VB
nyp.33433082247127	1406	16	it	-PRON-	PRP
nyp.33433082247127	1406	17	cool	cool	VB
nyp.33433082247127	1406	18	.	.	.
nyp.33433082247127	1407	1	Make	make	VB
nyp.33433082247127	1407	2	up	up	RP
nyp.33433082247127	1407	3	into	into	IN
nyp.33433082247127	1407	4	small	small	JJ
nyp.33433082247127	1407	5	balls	ball	NNS
nyp.33433082247127	1407	6	and	and	CC
nyp.33433082247127	1407	7	fry	fry	VB
nyp.33433082247127	1407	8	brown	brown	JJ
nyp.33433082247127	1407	9	on	on	IN
nyp.33433082247127	1407	10	both	both	DT
nyp.33433082247127	1407	11	sides	side	NNS
nyp.33433082247127	1407	12	.	.	.
nyp.33433082247127	1408	1	Then	then	RB
nyp.33433082247127	1408	2	make	make	VB
nyp.33433082247127	1408	3	a	a	DT
nyp.33433082247127	1408	4	nice	nice	JJ
nyp.33433082247127	1408	5	drawn	draw	VBN
nyp.33433082247127	1408	6	butter	butter	NN
nyp.33433082247127	1408	7	;	;	:
nyp.33433082247127	1408	8	add	add	VB
nyp.33433082247127	1408	9	some	some	DT
nyp.33433082247127	1408	10	chopped	chop	VBN
nyp.33433082247127	1408	11	parsley	parsley	NN
nyp.33433082247127	1408	12	.	.	.
nyp.33433082247127	1409	1	Put	put	VB
nyp.33433082247127	1409	2	your	-PRON-	PRP$
nyp.33433082247127	1409	3	balls	ball	NNS
nyp.33433082247127	1409	4	on	on	IN
nyp.33433082247127	1409	5	your	-PRON-	PRP$
nyp.33433082247127	1409	6	platter	platter	NN
nyp.33433082247127	1409	7	and	and	CC
nyp.33433082247127	1409	8	pour	pour	VB
nyp.33433082247127	1409	9	over	over	IN
nyp.33433082247127	1409	10	your	-PRON-	PRP$
nyp.33433082247127	1409	11	dressing	dressing	NN
nyp.33433082247127	1409	12	.	.	.
nyp.33433082247127	1410	1	Fried	Fried	NNP
nyp.33433082247127	1410	2	Oysters.—Take	Oysters.—Take	NNP
nyp.33433082247127	1410	3	large	large	JJ
nyp.33433082247127	1410	4	fine	fine	JJ
nyp.33433082247127	1410	5	oysters	oyster	NNS
nyp.33433082247127	1410	6	,	,	,
nyp.33433082247127	1410	7	wipe	wipe	VB
nyp.33433082247127	1410	8	them	-PRON-	PRP
nyp.33433082247127	1410	9	dry	dry	JJ
nyp.33433082247127	1410	10	.	.	.
nyp.33433082247127	1411	1	Then	then	RB
nyp.33433082247127	1411	2	beat	beat	VB
nyp.33433082247127	1411	3	up	up	RP
nyp.33433082247127	1411	4	the	the	DT
nyp.33433082247127	1411	5	yolks	yolk	NNS
nyp.33433082247127	1411	6	of	of	IN
nyp.33433082247127	1411	7	two	two	CD
nyp.33433082247127	1411	8	eggs	egg	NNS
nyp.33433082247127	1411	9	in	in	IN
nyp.33433082247127	1411	10	a	a	DT
nyp.33433082247127	1411	11	wine	wine	NN
nyp.33433082247127	1411	12	glass	glass	NN
nyp.33433082247127	1411	13	of	of	IN
nyp.33433082247127	1411	14	milk	milk	NN
nyp.33433082247127	1411	15	,	,	,
nyp.33433082247127	1411	16	and	and	CC
nyp.33433082247127	1411	17	some	some	DT
nyp.33433082247127	1411	18	stale	stale	JJ
nyp.33433082247127	1411	19	bread	bread	NN
nyp.33433082247127	1411	20	grated	grate	VBN
nyp.33433082247127	1411	21	very	very	RB
nyp.33433082247127	1411	22	fine	fine	RB
nyp.33433082247127	1411	23	in	in	IN
nyp.33433082247127	1411	24	a	a	DT
nyp.33433082247127	1411	25	flat	flat	JJ
nyp.33433082247127	1411	26	dish	dish	NN
nyp.33433082247127	1411	27	.	.	.
nyp.33433082247127	1412	1	Put	put	VB
nyp.33433082247127	1412	2	half	half	PDT
nyp.33433082247127	1412	3	a	a	DT
nyp.33433082247127	1412	4	pound	pound	NN
nyp.33433082247127	1412	5	of	of	IN
nyp.33433082247127	1412	6	fresh	fresh	JJ
nyp.33433082247127	1412	7	butter	butter	NN
nyp.33433082247127	1412	8	in	in	IN
nyp.33433082247127	1412	9	a	a	DT
nyp.33433082247127	1412	10	'	'	``
nyp.33433082247127	1412	11	rying	rying	NNP
nyp.33433082247127	1412	12	pan	pan	NN
nyp.33433082247127	1412	13	and	and	CC
nyp.33433082247127	1412	14	when	when	WRB
nyp.33433082247127	1412	15	boil-	boil-	NNP
nyp.33433082247127	1412	16	ing	e	VBG
nyp.33433082247127	1412	17	hot	hot	JJ
nyp.33433082247127	1412	18	,	,	,
nyp.33433082247127	1412	19	dip	dip	VB
nyp.33433082247127	1412	20	the	the	DT
nyp.33433082247127	1412	21	oysters	oyster	NNS
nyp.33433082247127	1412	22	lightly	lightly	RB
nyp.33433082247127	1412	23	in	in	IN
nyp.33433082247127	1412	24	the	the	DT
nyp.33433082247127	1412	25	mixture	mixture	NN
nyp.33433082247127	1412	26	.	.	.
nyp.33433082247127	1413	1	Then	then	RB
nyp.33433082247127	1413	2	roll	roll	VB
nyp.33433082247127	1413	3	them	-PRON-	PRP
nyp.33433082247127	1413	4	or	or	CC
nyp.33433082247127	1413	5	press	press	VBP
nyp.33433082247127	1413	6	them	-PRON-	PRP
nyp.33433082247127	1413	7	in	in	IN
nyp.33433082247127	1413	8	the	the	DT
nyp.33433082247127	1413	9	bread	bread	NN
nyp.33433082247127	1413	10	crumbs	crumb	NNS
nyp.33433082247127	1413	11	,	,	,
nyp.33433082247127	1413	12	fry	fry	VB
nyp.33433082247127	1413	13	them	-PRON-	PRP
nyp.33433082247127	1413	14	brown	brown	JJ
nyp.33433082247127	1413	15	on	on	IN
nyp.33433082247127	1413	16	both	both	DT
nyp.33433082247127	1413	17	sides	side	NNS
nyp.33433082247127	1413	18	and	and	CC
nyp.33433082247127	1413	19	lay	lie	VBD
nyp.33433082247127	1413	20	them	-PRON-	PRP
nyp.33433082247127	1413	21	on	on	IN
nyp.33433082247127	1413	22	a	a	DT
nyp.33433082247127	1413	23	platter	platter	NN
nyp.33433082247127	1413	24	.	.	.
nyp.33433082247127	1414	1	Serve	serve	VB
nyp.33433082247127	1414	2	hot	hot	JJ
nyp.33433082247127	1414	3	,	,	,
nyp.33433082247127	1414	4	and	and	CC
nyp.33433082247127	1414	5	do	do	VBP
nyp.33433082247127	1414	6	not	not	RB
nyp.33433082247127	1414	7	pour	pour	VB
nyp.33433082247127	1414	8	over	over	IN
nyp.33433082247127	1414	9	the	the	DT
nyp.33433082247127	1414	10	gravy	gravy	NN
nyp.33433082247127	1414	11	.	.	.
nyp.33433082247127	1415	1	*	*	NFP
nyp.33433082247127	1415	2	Mrs.	Mrs.	NNP
nyp.33433082247127	1415	3	White	White	NNP
nyp.33433082247127	1415	4	's	's	POS
nyp.33433082247127	1415	5	Dish.—Take	Dish.—Take	NNP
nyp.33433082247127	1415	6	two	two	CD
nyp.33433082247127	1415	7	or	or	CC
nyp.33433082247127	1415	8	three	three	CD
nyp.33433082247127	1415	9	pickled	pickle	VBN
nyp.33433082247127	1415	10	herrings	herring	NNS
nyp.33433082247127	1415	11	,	,	,
nyp.33433082247127	1415	12	put	put	VBD
nyp.33433082247127	1415	13	them	-PRON-	PRP
nyp.33433082247127	1415	14	in	in	IN
nyp.33433082247127	1415	15	an	an	DT
nyp.33433082247127	1415	16	earthen	earthen	JJ
nyp.33433082247127	1415	17	dish	dish	NN
nyp.33433082247127	1415	18	.	.	.
nyp.33433082247127	1416	1	Fill	fill	VB
nyp.33433082247127	1416	2	it	-PRON-	PRP
nyp.33433082247127	1416	3	up	up	RP
nyp.33433082247127	1416	4	with	with	IN
nyp.33433082247127	1416	5	peeled	peel	VBN
nyp.33433082247127	1416	6	potatoes	potato	NNS
nyp.33433082247127	1416	7	cut	cut	VBN
nyp.33433082247127	1416	8	in	in	IN
nyp.33433082247127	1416	9	halves	half	NNS
nyp.33433082247127	1416	10	,	,	,
nyp.33433082247127	1416	11	a	a	DT
nyp.33433082247127	1416	12	Utile	Utile	NNP
nyp.33433082247127	1416	13	water	water	NN
nyp.33433082247127	1416	14	,	,	,
nyp.33433082247127	1416	15	and	and	CC
nyp.33433082247127	1416	16	then	then	RB
nyp.33433082247127	1416	17	put	put	VB
nyp.33433082247127	1416	18	it	-PRON-	PRP
nyp.33433082247127	1416	19	in	in	IN
nyp.33433082247127	1416	20	the	the	DT
nyp.33433082247127	1416	21	oven	oven	NN
nyp.33433082247127	1416	22	and	and	CC
nyp.33433082247127	1416	23	bake	bake	VB
nyp.33433082247127	1416	24	one	one	CD
nyp.33433082247127	1416	25	hour	hour	NN
nyp.33433082247127	1416	26	.	.	.
nyp.33433082247127	1417	1	Stewed	stew	VBN
nyp.33433082247127	1417	2	Venison.—Cut	Venison.—Cut	VBG
nyp.33433082247127	1417	3	the	the	DT
nyp.33433082247127	1417	4	meat	meat	NN
nyp.33433082247127	1417	5	in	in	IN
nyp.33433082247127	1417	6	nice	nice	JJ
nyp.33433082247127	1417	7	small	small	JJ
nyp.33433082247127	1417	8	bits	bit	NNS
nyp.33433082247127	1417	9	,	,	,
nyp.33433082247127	1417	10	put	put	VBD
nyp.33433082247127	1417	11	the	the	DT
nyp.33433082247127	1417	12	meat	meat	NN
nyp.33433082247127	1417	13	and	and	CC
nyp.33433082247127	1417	14	bones	bone	NNS
nyp.33433082247127	1417	15	in	in	IN
nyp.33433082247127	1417	16	a	a	DT
nyp.33433082247127	1417	17	sauce	sauce	NN
nyp.33433082247127	1417	18	-	-	HYPH
nyp.33433082247127	1417	19	pan	pan	NN
nyp.33433082247127	1417	20	with	with	IN
nyp.33433082247127	1417	21	just	just	JJ
nyp.33433082247127	1417	22	water	water	NN
nyp.33433082247127	1417	23	enough	enough	RB
nyp.33433082247127	1417	24	to	to	TO
nyp.33433082247127	1417	25	cover	cover	VB
nyp.33433082247127	1417	26	them	-PRON-	PRP
nyp.33433082247127	1417	27	.	.	.
nyp.33433082247127	1418	1	Let	let	VB
nyp.33433082247127	1418	2	them	-PRON-	PRP
nyp.33433082247127	1418	3	stew	stew	VB
nyp.33433082247127	1418	4	an	an	DT
nyp.33433082247127	1418	5	Lour	Lour	NNP
nyp.33433082247127	1418	6	.	.	.
nyp.33433082247127	1419	1	Strain	strain	VB
nyp.33433082247127	1419	2	the	the	DT
nyp.33433082247127	1419	3	liquor	liquor	NN
nyp.33433082247127	1419	4	into	into	IN
nyp.33433082247127	1419	5	a	a	DT
nyp.33433082247127	1419	6	stewpan	stewpan	NN
nyp.33433082247127	1419	7	,	,	,
nyp.33433082247127	1419	8	add	add	VB
nyp.33433082247127	1419	9	some	some	DT
nyp.33433082247127	1419	10	butter	butter	NN
nyp.33433082247127	1419	11	roiled	roil	VBD
nyp.33433082247127	1419	12	in	in	IN
nyp.33433082247127	1419	13	flour	flour	NN
nyp.33433082247127	1419	14	,	,	,
nyp.33433082247127	1419	15	stir	stir	VB
nyp.33433082247127	1419	16	in	in	IN
nyp.33433082247127	1419	17	some	some	DT
nyp.33433082247127	1419	18	currant	currant	JJ
nyp.33433082247127	1419	19	jelly	jelly	NN
nyp.33433082247127	1419	20	,	,	,
nyp.33433082247127	1419	21	and	and	CC
nyp.33433082247127	1419	22	give	give	VB
nyp.33433082247127	1419	23	it	-PRON-	PRP
nyp.33433082247127	1419	24	a	a	DT
nyp.33433082247127	1419	25	boil	boil	NN
nyp.33433082247127	1419	26	.	.	.
nyp.33433082247127	1420	1	Then	then	RB
nyp.33433082247127	1420	2	throw	throw	VB
nyp.33433082247127	1420	3	in	in	RP
nyp.33433082247127	1420	4	the	the	DT
nyp.33433082247127	1420	5	meat	meat	NN
nyp.33433082247127	1420	6	,	,	,
nyp.33433082247127	1420	7	let	let	VB
nyp.33433082247127	1420	8	it	-PRON-	PRP
nyp.33433082247127	1420	9	just	just	RB
nyp.33433082247127	1420	10	warm	warm	VB
nyp.33433082247127	1420	11	through	through	RB
nyp.33433082247127	1420	12	,	,	,
nyp.33433082247127	1420	13	then	then	RB
nyp.33433082247127	1420	14	serve	serve	VB
nyp.33433082247127	1420	15	.	.	.
nyp.33433082247127	1421	1	Roast	Roast	NNP
nyp.33433082247127	1421	2	Lamb.—Take	Lamb.—Take	VBD
nyp.33433082247127	1421	3	a	a	DT
nyp.33433082247127	1421	4	nice	nice	JJ
nyp.33433082247127	1421	5	loin	loin	NN
nyp.33433082247127	1421	6	and	and	CC
nyp.33433082247127	1421	7	lay	lie	VBD
nyp.33433082247127	1421	8	it	-PRON-	PRP
nyp.33433082247127	1421	9	in	in	IN
nyp.33433082247127	1421	10	your	-PRON-	PRP$
nyp.33433082247127	1421	11	pan	pan	NN
nyp.33433082247127	1421	12	;	;	:
nyp.33433082247127	1421	13	sprinkle	sprinkle	VB
nyp.33433082247127	1421	14	over	over	RP
nyp.33433082247127	1421	15	some	some	DT
nyp.33433082247127	1421	16	pepper	pepper	NN
nyp.33433082247127	1421	17	,	,	,
nyp.33433082247127	1421	18	salt	salt	NN
nyp.33433082247127	1421	19	and	and	CC
nyp.33433082247127	1421	20	flour	flour	NN
nyp.33433082247127	1421	21	;	;	:
nyp.33433082247127	1421	22	fill	fill	VB
nyp.33433082247127	1421	23	your	-PRON-	PRP$
nyp.33433082247127	1421	24	pan	pan	NN
nyp.33433082247127	1421	25	half	half	NN
nyp.33433082247127	1421	26	full	full	JJ
nyp.33433082247127	1421	27	of	of	IN
nyp.33433082247127	1421	28	water	water	NN
nyp.33433082247127	1421	29	,	,	,
nyp.33433082247127	1421	30	in	in	IN
nyp.33433082247127	1421	31	which	which	WDT
nyp.33433082247127	1421	32	throw	throw	VBP
nyp.33433082247127	1421	33	a	a	DT
nyp.33433082247127	1421	34	little	little	JJ
nyp.33433082247127	1421	35	salt	salt	NN
nyp.33433082247127	1421	36	.	.	.
nyp.33433082247127	1422	1	Cook	cook	VB
nyp.33433082247127	1422	2	slowly	slowly	RB
nyp.33433082247127	1422	3	at	at	IN
nyp.33433082247127	1422	4	first	first	RB
nyp.33433082247127	1422	5	and	and	CC
nyp.33433082247127	1422	6	then	then	RB
nyp.33433082247127	1422	7	briskly	briskly	RB
nyp.33433082247127	1422	8	,	,	,
nyp.33433082247127	1422	9	to	to	TO
nyp.33433082247127	1422	10	make	make	VB
nyp.33433082247127	1422	11	a	a	DT
nyp.33433082247127	1422	12	nice	nice	JJ
nyp.33433082247127	1422	13	brown	brown	NN
nyp.33433082247127	1422	14	.	.	.
nyp.33433082247127	1423	1	Take	take	VB
nyp.33433082247127	1423	2	the	the	DT
nyp.33433082247127	1423	3	meat	meat	NN
nyp.33433082247127	1423	4	AKD	AKD	NNP
nyp.33433082247127	1423	5	TOTOG	TOTOG	NNP
nyp.33433082247127	1423	6	WOMAN	WOMAN	NNP
nyp.33433082247127	1423	7	'S	's	POS
nyp.33433082247127	1423	8	FRIEND	friend	NN
nyp.33433082247127	1423	9	.	.	.
nyp.33433082247127	1424	1	12S	12S	NNP
nyp.33433082247127	1424	2	out	out	RP
nyp.33433082247127	1424	3	and	and	CC
nyp.33433082247127	1424	4	dredge	dredge	VB
nyp.33433082247127	1424	5	a	a	DT
nyp.33433082247127	1424	6	little	little	JJ
nyp.33433082247127	1424	7	flour	flour	NN
nyp.33433082247127	1424	8	in	in	IN
nyp.33433082247127	1424	9	the	the	DT
nyp.33433082247127	1424	10	gravy	gravy	NN
nyp.33433082247127	1424	11	.	.	.
nyp.33433082247127	1425	1	Boil	boil	VB
nyp.33433082247127	1425	2	it	-PRON-	PRP
nyp.33433082247127	1425	3	up	up	RP
nyp.33433082247127	1425	4	and	and	CC
nyp.33433082247127	1425	5	serve	serve	VB
nyp.33433082247127	1425	6	in	in	IN
nyp.33433082247127	1425	7	your	-PRON-	PRP$
nyp.33433082247127	1425	8	gravy	gravy	NN
nyp.33433082247127	1425	9	boat	boat	NN
nyp.33433082247127	1425	10	.	.	.
nyp.33433082247127	1426	1	An	an	DT
nyp.33433082247127	1426	2	hour	hour	NN
nyp.33433082247127	1426	3	will	will	MD
nyp.33433082247127	1426	4	cook	cook	VB
nyp.33433082247127	1426	5	a	a	DT
nyp.33433082247127	1426	6	loin	loin	NN
nyp.33433082247127	1426	7	of	of	IN
nyp.33433082247127	1426	8	lamb	lamb	NNP
nyp.33433082247127	1426	9	.	.	.
nyp.33433082247127	1427	1	Mutton	mutton	NN
nyp.33433082247127	1427	2	Chops.—The	chops.—the	CC
nyp.33433082247127	1427	3	loin	loin	NN
nyp.33433082247127	1427	4	of	of	IN
nyp.33433082247127	1427	5	mutton	mutton	NN
nyp.33433082247127	1427	6	is	be	VBZ
nyp.33433082247127	1427	7	very	very	RB
nyp.33433082247127	1427	8	nice	nice	JJ
nyp.33433082247127	1427	9	,	,	,
nyp.33433082247127	1427	10	cut	cut	VBN
nyp.33433082247127	1427	11	in	in	IN
nyp.33433082247127	1427	12	pieces	piece	NNS
nyp.33433082247127	1427	13	and	and	CC
nyp.33433082247127	1427	14	broiled	broil	VBN
nyp.33433082247127	1427	15	on	on	IN
nyp.33433082247127	1427	16	the	the	DT
nyp.33433082247127	1427	17	gridiron	gridiron	NN
nyp.33433082247127	1427	18	.	.	.
nyp.33433082247127	1428	1	Broil	Broil	NNP
nyp.33433082247127	1428	2	slow	slow	RB
nyp.33433082247127	1428	3	enough	enough	RB
nyp.33433082247127	1428	4	to	to	TO
nyp.33433082247127	1428	5	cook	cook	VB
nyp.33433082247127	1428	6	through	through	RP
nyp.33433082247127	1428	7	and	and	CC
nyp.33433082247127	1428	8	not	not	RB
nyp.33433082247127	1428	9	burn	burn	VB
nyp.33433082247127	1428	10	.	.	.
nyp.33433082247127	1429	1	When	when	WRB
nyp.33433082247127	1429	2	done	do	VBN
nyp.33433082247127	1429	3	season	season	NN
nyp.33433082247127	1429	4	with	with	IN
nyp.33433082247127	1429	5	butter	butter	NN
nyp.33433082247127	1429	6	,	,	,
nyp.33433082247127	1429	7	pepper	pepper	NN
nyp.33433082247127	1429	8	and	and	CC
nyp.33433082247127	1429	9	salt	salt	NN
nyp.33433082247127	1429	10	.	.	.
nyp.33433082247127	1430	1	Stewed	Stewed	NNP
nyp.33433082247127	1430	2	Mutton	Mutton	NNP
nyp.33433082247127	1430	3	Chops.—Cut	Chops.—Cut	NNP
nyp.33433082247127	1430	4	the	the	DT
nyp.33433082247127	1430	5	loin	loin	NN
nyp.33433082247127	1430	6	or	or	CC
nyp.33433082247127	1430	7	neck	neck	NN
nyp.33433082247127	1430	8	of	of	IN
nyp.33433082247127	1430	9	mutton	mutton	NN
nyp.33433082247127	1430	10	into	into	IN
nyp.33433082247127	1430	11	chops	chop	NNS
nyp.33433082247127	1430	12	,	,	,
nyp.33433082247127	1430	13	and	and	CC
nyp.33433082247127	1430	14	trim	trim	VB
nyp.33433082247127	1430	15	away	away	RP
nyp.33433082247127	1430	16	the	the	DT
nyp.33433082247127	1430	17	fat	fat	NN
nyp.33433082247127	1430	18	and	and	CC
nyp.33433082247127	1430	19	bones	bone	NNS
nyp.33433082247127	1430	20	.	.	.
nyp.33433082247127	1431	1	Beat	beat	VB
nyp.33433082247127	1431	2	and	and	CC
nyp.33433082247127	1431	3	flat-	flat-	VB
nyp.33433082247127	1431	4	ten	ten	CD
nyp.33433082247127	1431	5	them	-PRON-	PRP
nyp.33433082247127	1431	6	and	and	CC
nyp.33433082247127	1431	7	season	season	NN
nyp.33433082247127	1431	8	with	with	IN
nyp.33433082247127	1431	9	pepper	pepper	NN
nyp.33433082247127	1431	10	and	and	CC
nyp.33433082247127	1431	11	salt	salt	NN
nyp.33433082247127	1431	12	,	,	,
nyp.33433082247127	1431	13	with	with	IN
nyp.33433082247127	1431	14	just	just	RB
nyp.33433082247127	1431	15	-water	-water	CD
nyp.33433082247127	1431	16	to	to	TO
nyp.33433082247127	1431	17	cover	cover	VB
nyp.33433082247127	1431	18	them	-PRON-	PRP
nyp.33433082247127	1431	19	.	.	.
nyp.33433082247127	1432	1	Add	add	VB
nyp.33433082247127	1432	2	some	some	DT
nyp.33433082247127	1432	3	sliced	slice	VBN
nyp.33433082247127	1432	4	carrots	carrot	NNS
nyp.33433082247127	1432	5	,	,	,
nyp.33433082247127	1432	6	turnips	turnip	NNS
nyp.33433082247127	1432	7	,	,	,
nyp.33433082247127	1432	8	onions	onion	NNS
nyp.33433082247127	1432	9	,	,	,
nyp.33433082247127	1432	10	potatoes	potato	NNS
nyp.33433082247127	1432	11	and	and	CC
nyp.33433082247127	1432	12	a	a	DT
nyp.33433082247127	1432	13	bunch	bunch	NN
nyp.33433082247127	1432	14	of	of	IN
nyp.33433082247127	1432	15	sweet	sweet	JJ
nyp.33433082247127	1432	16	herbs	herb	NNS
nyp.33433082247127	1432	17	.	.	.
nyp.33433082247127	1433	1	Stew	Stew	NNP
nyp.33433082247127	1433	2	slowly	slowly	RB
nyp.33433082247127	1433	3	three	three	CD
nyp.33433082247127	1433	4	hours	hour	NNS
nyp.33433082247127	1433	5	.	.	.
nyp.33433082247127	1434	1	Keep	keep	VB
nyp.33433082247127	1434	2	the	the	DT
nyp.33433082247127	1434	3	stewpan	stewpan	NNP
nyp.33433082247127	1434	4	closely	closely	RB
nyp.33433082247127	1434	5	covered	cover	VBN
nyp.33433082247127	1434	6	.	.	.
nyp.33433082247127	1435	1	Send	send	VB
nyp.33433082247127	1435	2	it	-PRON-	PRP
nyp.33433082247127	1435	3	to	to	IN
nyp.33433082247127	1435	4	table	table	NN
nyp.33433082247127	1435	5	with	with	IN
nyp.33433082247127	1435	6	sippets	sippet	NNS
nyp.33433082247127	1435	7	or	or	CC
nyp.33433082247127	1435	8	three	three	CD
nyp.33433082247127	1435	9	-	-	HYPH
nyp.33433082247127	1435	10	cornered	cornered	JJ
nyp.33433082247127	1435	11	pieces	piece	NNS
nyp.33433082247127	1435	12	of	of	IN
nyp.33433082247127	1435	13	toasted	toast	VBN
nyp.33433082247127	1435	14	bread	bread	NN
nyp.33433082247127	1435	15	,	,	,
nyp.33433082247127	1435	16	all	all	RB
nyp.33433082247127	1435	17	around	around	IN
nyp.33433082247127	1435	18	the	the	DT
nyp.33433082247127	1435	19	dish	dish	NN
nyp.33433082247127	1435	20	.	.	.
nyp.33433082247127	1436	1	Baked	Baked	NNP
nyp.33433082247127	1436	2	Beans	Beans	NNPS
nyp.33433082247127	1436	3	and	and	CC
nyp.33433082247127	1436	4	Porlc.—Look	Porlc.—Look	NNP
nyp.33433082247127	1436	5	them	-PRON-	PRP
nyp.33433082247127	1436	6	over	over	IN
nyp.33433082247127	1436	7	nice	nice	JJ
nyp.33433082247127	1436	8	and	and	CC
nyp.33433082247127	1436	9	put	put	VBD
nyp.33433082247127	1436	10	them	-PRON-	PRP
nyp.33433082247127	1436	11	in	in	IN
nyp.33433082247127	1436	12	cold	cold	JJ
nyp.33433082247127	1436	13	water	water	NN
nyp.33433082247127	1436	14	over	over	IN
nyp.33433082247127	1436	15	night	night	NN
nyp.33433082247127	1436	16	.	.	.
nyp.33433082247127	1437	1	In	in	IN
nyp.33433082247127	1437	2	the	the	DT
nyp.33433082247127	1437	3	morning	morning	NN
nyp.33433082247127	1437	4	put	put	VBD
nyp.33433082247127	1437	5	them	-PRON-	PRP
nyp.33433082247127	1437	6	in	in	IN
nyp.33433082247127	1437	7	a	a	DT
nyp.33433082247127	1437	8	colander	colander	NN
nyp.33433082247127	1437	9	and	and	CC
nyp.33433082247127	1437	10	strain	strain	VB
nyp.33433082247127	1437	11	off	off	IN
nyp.33433082247127	1437	12	the	the	DT
nyp.33433082247127	1437	13	water	water	NN
nyp.33433082247127	1437	14	,	,	,
nyp.33433082247127	1437	15	then	then	RB
nyp.33433082247127	1437	16	rinse	rinse	VB
nyp.33433082247127	1437	17	them	-PRON-	PRP
nyp.33433082247127	1437	18	again	again	RB
nyp.33433082247127	1437	19	;	;	:
nyp.33433082247127	1437	20	then	then	RB
nyp.33433082247127	1437	21	place	place	VB
nyp.33433082247127	1437	22	in	in	IN
nyp.33433082247127	1437	23	sufficient	sufficient	JJ
nyp.33433082247127	1437	24	water	water	NN
nyp.33433082247127	1437	25	to	to	TO
nyp.33433082247127	1437	26	cook	cook	VB
nyp.33433082247127	1437	27	them	-PRON-	PRP
nyp.33433082247127	1437	28	,	,	,
nyp.33433082247127	1437	29	let	let	VB
nyp.33433082247127	1437	30	them	-PRON-	PRP
nyp.33433082247127	1437	31	scald	scald	VB
nyp.33433082247127	1437	32	slowly	slowly	RB
nyp.33433082247127	1437	33	an	an	DT
nyp.33433082247127	1437	34	hour	hour	NN
nyp.33433082247127	1437	35	;	;	:
nyp.33433082247127	1437	36	then	then	RB
nyp.33433082247127	1437	37	put	put	VB
nyp.33433082247127	1437	38	in	in	RP
nyp.33433082247127	1437	39	a	a	DT
nyp.33433082247127	1437	40	pound	pound	NN
nyp.33433082247127	1437	41	of	of	IN
nyp.33433082247127	1437	42	pork	pork	NN
nyp.33433082247127	1437	43	to	to	IN
nyp.33433082247127	1437	44	one	one	CD
nyp.33433082247127	1437	45	quart	quart	NN
nyp.33433082247127	1437	46	of	of	IN
nyp.33433082247127	1437	47	beans	bean	NNS
nyp.33433082247127	1437	48	.	.	.
nyp.33433082247127	1438	1	Let	let	VB
nyp.33433082247127	1438	2	them	-PRON-	PRP
nyp.33433082247127	1438	3	boil	boil	VB
nyp.33433082247127	1438	4	steadily	steadily	RB
nyp.33433082247127	1438	5	;	;	:
nyp.33433082247127	1438	6	gash	gash	VB
nyp.33433082247127	1438	7	the	the	DT
nyp.33433082247127	1438	8	rind	rind	NN
nyp.33433082247127	1438	9	of	of	IN
nyp.33433082247127	1438	10	the	the	DT
nyp.33433082247127	1438	11	pork	pork	NN
nyp.33433082247127	1438	12	when	when	WRB
nyp.33433082247127	1438	13	the	the	DT
nyp.33433082247127	1438	14	beans	bean	NNS
nyp.33433082247127	1438	15	are	be	VBP
nyp.33433082247127	1438	16	nearly	nearly	RB
nyp.33433082247127	1438	17	done	do	VBN
nyp.33433082247127	1438	18	,	,	,
nyp.33433082247127	1438	19	and	and	CC
nyp.33433082247127	1438	20	skim	skim	VB
nyp.33433082247127	1438	21	the	the	DT
nyp.33433082247127	1438	22	beans	bean	NNS
nyp.33433082247127	1438	23	out	out	RP
nyp.33433082247127	1438	24	into	into	IN
nyp.33433082247127	1438	25	a	a	DT
nyp.33433082247127	1438	26	dripping	dripping	JJ
nyp.33433082247127	1438	27	pan	pan	NN
nyp.33433082247127	1438	28	.	.	.
nyp.33433082247127	1439	1	Lay	lay	VB
nyp.33433082247127	1439	2	your	-PRON-	PRP$
nyp.33433082247127	1439	3	pork	pork	NN
nyp.33433082247127	1439	4	rind	rind	NN
nyp.33433082247127	1439	5	up	up	RP
nyp.33433082247127	1439	6	in	in	IN
nyp.33433082247127	1439	7	the	the	DT
nyp.33433082247127	1439	8	centre	centre	NN
nyp.33433082247127	1439	9	of	of	IN
nyp.33433082247127	1439	10	the	the	DT
nyp.33433082247127	1439	11	pan	pan	NN
nyp.33433082247127	1439	12	and	and	CC
nyp.33433082247127	1439	13	bake	bake	VB
nyp.33433082247127	1439	14	brown	brown	NNP
nyp.33433082247127	1439	15	.	.	.
nyp.33433082247127	1440	1	To	to	TO
nyp.33433082247127	1440	2	Boil	Boil	NNP
nyp.33433082247127	1440	3	Corned	Corned	NNP
nyp.33433082247127	1440	4	Beef.—Wash	Beef.—Wash	NNP
nyp.33433082247127	1440	5	your	-PRON-	PRP$
nyp.33433082247127	1440	6	beef	beef	NN
nyp.33433082247127	1440	7	nicely	nicely	RB
nyp.33433082247127	1440	8	,	,	,
nyp.33433082247127	1440	9	and	and	CC
nyp.33433082247127	1440	10	have	have	VB
nyp.33433082247127	1440	11	your	-PRON-	PRP$
nyp.33433082247127	1440	12	kettle	kettle	NN
nyp.33433082247127	1440	13	half	half	NN
nyp.33433082247127	1440	14	filled	fill	VBN
nyp.33433082247127	1440	15	with	with	IN
nyp.33433082247127	1440	16	cold	cold	JJ
nyp.33433082247127	1440	17	water	water	NN
nyp.33433082247127	1440	18	,	,	,
nyp.33433082247127	1440	19	and	and	CC
nyp.33433082247127	1440	20	let	let	VB
nyp.33433082247127	1440	21	your	-PRON-	PRP$
nyp.33433082247127	1440	22	meat	meat	NN
nyp.33433082247127	1440	23	be	be	VB
nyp.33433082247127	1440	24	put	put	VBN
nyp.33433082247127	1440	25	in	in	RP
nyp.33433082247127	1440	26	,	,	,
nyp.33433082247127	1440	27	boil	boil	VB
nyp.33433082247127	1440	28	gently	gently	RB
nyp.33433082247127	1440	29	and	and	CC
nyp.33433082247127	1440	30	your	-PRON-	PRP$
nyp.33433082247127	1440	31	meat	meat	NN
nyp.33433082247127	1440	32	wiill	wiill	MD
nyp.33433082247127	1440	33	be	be	VB
nyp.33433082247127	1440	34	nice	nice	JJ
nyp.33433082247127	1440	35	and	and	CC
nyp.33433082247127	1440	36	tender	tender	JJ
nyp.33433082247127	1440	37	.	.	.
nyp.33433082247127	1441	1	Never	never	RB
nyp.33433082247127	1441	2	put	put	VB
nyp.33433082247127	1441	3	your	-PRON-	PRP$
nyp.33433082247127	1441	4	meat	meat	NN
nyp.33433082247127	1441	5	in	in	IN
nyp.33433082247127	1441	6	boiling	boil	VBG
nyp.33433082247127	1441	7	water	water	NN
nyp.33433082247127	1441	8	,	,	,
nyp.33433082247127	1441	9	if	if	IN
nyp.33433082247127	1441	10	salt	salt	NN
nyp.33433082247127	1441	11	.	.	.
nyp.33433082247127	1442	1	Three	three	CD
nyp.33433082247127	1442	2	hours	hour	NNS
nyp.33433082247127	1442	3	is	be	VBZ
nyp.33433082247127	1442	4	not	not	RB
nyp.33433082247127	1442	5	too	too	RB
nyp.33433082247127	1442	6	long	long	JJ
nyp.33433082247127	1442	7	to	to	TO
nyp.33433082247127	1442	8	boil	boil	VB
nyp.33433082247127	1442	9	.	.	.
nyp.33433082247127	1443	1	Some	some	DT
nyp.33433082247127	1443	2	beef	beef	NN
nyp.33433082247127	1443	3	requires	require	VBZ
nyp.33433082247127	1443	4	five	five	CD
nyp.33433082247127	1443	5	.	.	.
nyp.33433082247127	1444	1	124	124	CD
nyp.33433082247127	1444	2	THE	the	DT
nyp.33433082247127	1444	3	PRACTICAL	practical	JJ
nyp.33433082247127	1444	4	HOUSEKEEPER	housekeeper	NN
nyp.33433082247127	1444	5	,	,	,
nyp.33433082247127	1444	6	To	to	TO
nyp.33433082247127	1444	7	Boil	boil	VB
nyp.33433082247127	1444	8	a	a	DT
nyp.33433082247127	1444	9	Ham.—Put	ham.—put	NN
nyp.33433082247127	1444	10	your	-PRON-	PRP$
nyp.33433082247127	1444	11	ham	ham	NN
nyp.33433082247127	1444	12	in	in	IN
nyp.33433082247127	1444	13	a	a	DT
nyp.33433082247127	1444	14	large	large	JJ
nyp.33433082247127	1444	15	quantity	quantity	NN
nyp.33433082247127	1444	16	of	of	IN
nyp.33433082247127	1444	17	cold	cold	JJ
nyp.33433082247127	1444	18	water	water	NN
nyp.33433082247127	1444	19	,	,	,
nyp.33433082247127	1444	20	and	and	CC
nyp.33433082247127	1444	21	when	when	WRB
nyp.33433082247127	1444	22	it	-PRON-	PRP
nyp.33433082247127	1444	23	begins	begin	VBZ
nyp.33433082247127	1444	24	to	to	TO
nyp.33433082247127	1444	25	boil	boil	VB
nyp.33433082247127	1444	26	allow	allow	VB
nyp.33433082247127	1444	27	one	one	CD
nyp.33433082247127	1444	28	quarter	quarter	NN
nyp.33433082247127	1444	29	of	of	IN
nyp.33433082247127	1444	30	an	an	DT
nyp.33433082247127	1444	31	hour	hour	NN
nyp.33433082247127	1444	32	for	for	IN
nyp.33433082247127	1444	33	each	each	DT
nyp.33433082247127	1444	34	pound	pound	NN
nyp.33433082247127	1444	35	.	.	.
nyp.33433082247127	1445	1	Take	take	VB
nyp.33433082247127	1445	2	off	off	RP
nyp.33433082247127	1445	3	the	the	DT
nyp.33433082247127	1445	4	rind	rind	NN
nyp.33433082247127	1445	5	while	while	IN
nyp.33433082247127	1445	6	warm	warm	JJ
nyp.33433082247127	1445	7	.	.	.
nyp.33433082247127	1446	1	If	if	IN
nyp.33433082247127	1446	2	eaten	eat	VBN
nyp.33433082247127	1446	3	warm	warm	JJ
nyp.33433082247127	1446	4	you	-PRON-	PRP
nyp.33433082247127	1446	5	should	should	MD
nyp.33433082247127	1446	6	serve	serve	VB
nyp.33433082247127	1446	7	with	with	IN
nyp.33433082247127	1446	8	pepper	pepper	NN
nyp.33433082247127	1446	9	in	in	IN
nyp.33433082247127	1446	10	spots	spot	NNS
nyp.33433082247127	1446	11	the	the	DT
nyp.33433082247127	1446	12	size	size	NN
nyp.33433082247127	1446	13	of	of	IN
nyp.33433082247127	1446	14	a	a	DT
nyp.33433082247127	1446	15	sixpence	sixpence	NN
nyp.33433082247127	1446	16	,	,	,
nyp.33433082247127	1446	17	on	on	IN
nyp.33433082247127	1446	18	the	the	DT
nyp.33433082247127	1446	19	upper	upper	JJ
nyp.33433082247127	1446	20	side	side	NN
nyp.33433082247127	1446	21	.	.	.
nyp.33433082247127	1447	1	To	to	IN
nyp.33433082247127	1447	2	Roast	Roast	NNP
nyp.33433082247127	1447	3	Snipes	Snipes	NNP
nyp.33433082247127	1447	4	or	or	CC
nyp.33433082247127	1447	5	Woodcocks.—Spit	Woodcocks.—Spit	VBD
nyp.33433082247127	1447	6	them	-PRON-	PRP
nyp.33433082247127	1447	7	on	on	IN
nyp.33433082247127	1447	8	a	a	DT
nyp.33433082247127	1447	9	email	email	NN
nyp.33433082247127	1447	10	bird	bird	NN
nyp.33433082247127	1447	11	-	-	HYPH
nyp.33433082247127	1447	12	spit	spit	NN
nyp.33433082247127	1447	13	;	;	:
nyp.33433082247127	1447	14	flour	flour	NN
nyp.33433082247127	1447	15	and	and	CC
nyp.33433082247127	1447	16	baste	baste	VB
nyp.33433082247127	1447	17	them	-PRON-	PRP
nyp.33433082247127	1447	18	with	with	IN
nyp.33433082247127	1447	19	a	a	DT
nyp.33433082247127	1447	20	piece	piece	NN
nyp.33433082247127	1447	21	of	of	IN
nyp.33433082247127	1447	22	butter	butter	NN
nyp.33433082247127	1447	23	;	;	:
nyp.33433082247127	1447	24	have	have	VBP
nyp.33433082247127	1447	25	ready	ready	JJ
nyp.33433082247127	1447	26	a	a	DT
nyp.33433082247127	1447	27	slice	slice	NN
nyp.33433082247127	1447	28	of	of	IN
nyp.33433082247127	1447	29	bread	bread	NN
nyp.33433082247127	1447	30	toasted	toast	VBN
nyp.33433082247127	1447	31	brown	brown	JJ
nyp.33433082247127	1447	32	.	.	.
nyp.33433082247127	1448	1	Lay	lay	VB
nyp.33433082247127	1448	2	it	-PRON-	PRP
nyp.33433082247127	1448	3	in	in	IN
nyp.33433082247127	1448	4	a	a	DT
nyp.33433082247127	1448	5	dish	dish	NN
nyp.33433082247127	1448	6	and	and	CC
nyp.33433082247127	1448	7	set	set	VBN
nyp.33433082247127	1448	8	it	-PRON-	PRP
nyp.33433082247127	1448	9	under	under	IN
nyp.33433082247127	1448	10	the	the	DT
nyp.33433082247127	1448	11	snipes	snipe	NNS
nyp.33433082247127	1448	12	for	for	IN
nyp.33433082247127	1448	13	the	the	DT
nyp.33433082247127	1448	14	trail	trail	NN
nyp.33433082247127	1448	15	to	to	TO
nyp.33433082247127	1448	16	drop	drop	VB
nyp.33433082247127	1448	17	on	on	RP
nyp.33433082247127	1448	18	.	.	.
nyp.33433082247127	1449	1	When	when	WRB
nyp.33433082247127	1449	2	they	-PRON-	PRP
nyp.33433082247127	1449	3	are	be	VBP
nyp.33433082247127	1449	4	done	do	VBN
nyp.33433082247127	1449	5	take	take	VBP
nyp.33433082247127	1449	6	them	-PRON-	PRP
nyp.33433082247127	1449	7	up	up	RP
nyp.33433082247127	1449	8	and	and	CC
nyp.33433082247127	1449	9	lay	lie	VBD
nyp.33433082247127	1449	10	them	-PRON-	PRP
nyp.33433082247127	1449	11	on	on	IN
nyp.33433082247127	1449	12	the	the	DT
nyp.33433082247127	1449	13	toast	toast	NN
nyp.33433082247127	1449	14	with	with	IN
nyp.33433082247127	1449	15	two	two	CD
nyp.33433082247127	1449	16	gills	gill	NNS
nyp.33433082247127	1449	17	of	of	IN
nyp.33433082247127	1449	18	drawn	draw	VBN
nyp.33433082247127	1449	19	butter	butter	NN
nyp.33433082247127	1449	20	,	,	,
nyp.33433082247127	1449	21	poured	pour	VBN
nyp.33433082247127	1449	22	over	over	RP
nyp.33433082247127	1449	23	.	.	.
nyp.33433082247127	1450	1	Have	have	VBP
nyp.33433082247127	1450	2	it	-PRON-	PRP
nyp.33433082247127	1450	3	hot	hot	JJ
nyp.33433082247127	1450	4	and	and	CC
nyp.33433082247127	1450	5	garnish	garnish	VB
nyp.33433082247127	1450	6	with	with	IN
nyp.33433082247127	1450	7	lemon	lemon	NN
nyp.33433082247127	1450	8	.	.	.
nyp.33433082247127	1451	1	To	to	TO
nyp.33433082247127	1451	2	Boil	boil	VB
nyp.33433082247127	1451	3	a	a	DT
nyp.33433082247127	1451	4	Pair	pair	NN
nyp.33433082247127	1451	5	of	of	IN
nyp.33433082247127	1451	6	Fowls.—Make	Fowls.—Make	NNP
nyp.33433082247127	1451	7	a	a	DT
nyp.33433082247127	1451	8	force	force	NN
nyp.33433082247127	1451	9	meat	meat	NN
nyp.33433082247127	1451	10	of	of	IN
nyp.33433082247127	1451	11	bread	bread	NN
nyp.33433082247127	1451	12	erumbs	erumbs	NNP
nyp.33433082247127	1451	13	,	,	,
nyp.33433082247127	1451	14	majoram	majoram	NNP
nyp.33433082247127	1451	15	,	,	,
nyp.33433082247127	1451	16	butter	butter	NN
nyp.33433082247127	1451	17	,	,	,
nyp.33433082247127	1451	18	pepper	pepper	NN
nyp.33433082247127	1451	19	,	,	,
nyp.33433082247127	1451	20	salt	salt	NN
nyp.33433082247127	1451	21	,	,	,
nyp.33433082247127	1451	22	and	and	CC
nyp.33433082247127	1451	23	yolks	yolk	NNS
nyp.33433082247127	1451	24	of	of	IN
nyp.33433082247127	1451	25	eggs	egg	NNS
nyp.33433082247127	1451	26	.	.	.
nyp.33433082247127	1452	1	Fill	fill	VB
nyp.33433082247127	1452	2	the	the	DT
nyp.33433082247127	1452	3	bodies	body	NNS
nyp.33433082247127	1452	4	and	and	CC
nyp.33433082247127	1452	5	tie	tie	VB
nyp.33433082247127	1452	6	a	a	DT
nyp.33433082247127	1452	7	string	string	NN
nyp.33433082247127	1452	8	firmly	firmly	RB
nyp.33433082247127	1452	9	around	around	IN
nyp.33433082247127	1452	10	them	-PRON-	PRP
nyp.33433082247127	1452	11	.	.	.
nyp.33433082247127	1453	1	Skewer	skewer	VB
nyp.33433082247127	1453	2	the	the	DT
nyp.33433082247127	1453	3	livers	liver	NNS
nyp.33433082247127	1453	4	and	and	CC
nyp.33433082247127	1453	5	gizzards	gizzard	NNS
nyp.33433082247127	1453	6	under	under	IN
nyp.33433082247127	1453	7	the	the	DT
nyp.33433082247127	1453	8	wings	wing	NNS
nyp.33433082247127	1453	9	.	.	.
nyp.33433082247127	1454	1	Dredge	dredge	VB
nyp.33433082247127	1454	2	them	-PRON-	PRP
nyp.33433082247127	1454	3	with	with	IN
nyp.33433082247127	1454	4	flour	flour	NN
nyp.33433082247127	1454	5	and	and	CC
nyp.33433082247127	1454	6	put	put	VBD
nyp.33433082247127	1454	7	them	-PRON-	PRP
nyp.33433082247127	1454	8	in	in	IN
nyp.33433082247127	1454	9	a	a	DT
nyp.33433082247127	1454	10	pot	pot	NN
nyp.33433082247127	1454	11	with	with	IN
nyp.33433082247127	1454	12	just	just	JJ
nyp.33433082247127	1454	13	water	water	NN
nyp.33433082247127	1454	14	enough	enough	RB
nyp.33433082247127	1454	15	to	to	TO
nyp.33433082247127	1454	16	cook	cook	VB
nyp.33433082247127	1454	17	them	-PRON-	PRP
nyp.33433082247127	1454	18	.	.	.
nyp.33433082247127	1455	1	Cover	cover	VB
nyp.33433082247127	1455	2	closely	closely	RB
nyp.33433082247127	1455	3	and	and	CC
nyp.33433082247127	1455	4	put	put	VBD
nyp.33433082247127	1455	5	it	-PRON-	PRP
nyp.33433082247127	1455	6	over	over	IN
nyp.33433082247127	1455	7	a	a	DT
nyp.33433082247127	1455	8	moderatef	moderatef	NN
nyp.33433082247127	1455	9	i	i	PRP
nyp.33433082247127	1455	10	fire	fire	NN
nyp.33433082247127	1455	11	.	.	.
nyp.33433082247127	1456	1	As	as	IN
nyp.33433082247127	1456	2	the	the	DT
nyp.33433082247127	1456	3	seum	seum	NNP
nyp.33433082247127	1456	4	rises	rise	VBZ
nyp.33433082247127	1456	5	take	take	VBP
nyp.33433082247127	1456	6	off	off	RP
nyp.33433082247127	1456	7	the	the	DT
nyp.33433082247127	1456	8	pot	pot	NN
nyp.33433082247127	1456	9	and	and	CC
nyp.33433082247127	1456	10	skim	skim	VB
nyp.33433082247127	1456	11	it	-PRON-	PRP
nyp.33433082247127	1456	12	.	.	.
nyp.33433082247127	1457	1	Boil	boil	VB
nyp.33433082247127	1457	2	slowly	slowly	RB
nyp.33433082247127	1457	3	until	until	IN
nyp.33433082247127	1457	4	quite	quite	RB
nyp.33433082247127	1457	5	tender	tender	JJ
nyp.33433082247127	1457	6	,	,	,
nyp.33433082247127	1457	7	for	for	IN
nyp.33433082247127	1457	8	if	if	IN
nyp.33433082247127	1457	9	boiled	boil	VBN
nyp.33433082247127	1457	10	fast	fast	RB
nyp.33433082247127	1457	11	,	,	,
nyp.33433082247127	1457	12	the	the	DT
nyp.33433082247127	1457	13	skin	skin	NN
nyp.33433082247127	1457	14	will	will	MD
nyp.33433082247127	1457	15	break	break	VB
nyp.33433082247127	1457	16	and	and	CC
nyp.33433082247127	1457	17	they	-PRON-	PRP
nyp.33433082247127	1457	18	will	will	MD
nyp.33433082247127	1457	19	not	not	RB
nyp.33433082247127	1457	20	be	be	VB
nyp.33433082247127	1457	21	as	as	RB
nyp.33433082247127	1457	22	white	white	JJ
nyp.33433082247127	1457	23	.	.	.
nyp.33433082247127	1458	1	Serve	serve	VB
nyp.33433082247127	1458	2	them	-PRON-	PRP
nyp.33433082247127	1458	3	with	with	IN
nyp.33433082247127	1458	4	a	a	DT
nyp.33433082247127	1458	5	nice	nice	JJ
nyp.33433082247127	1458	6	drawn	draw	VBN
nyp.33433082247127	1458	7	butter	butter	NN
nyp.33433082247127	1458	8	,	,	,
nyp.33433082247127	1458	9	in	in	IN
nyp.33433082247127	1458	10	which	which	WDT
nyp.33433082247127	1458	11	have	have	VBP
nyp.33433082247127	1458	12	a	a	DT
nyp.33433082247127	1458	13	couple	couple	NN
nyp.33433082247127	1458	14	of	of	IN
nyp.33433082247127	1458	15	eggs	egg	NNS
nyp.33433082247127	1458	16	boiled	boil	VBD
nyp.33433082247127	1458	17	hard	hard	RB
nyp.33433082247127	1458	18	and	and	CC
nyp.33433082247127	1458	19	chopped	chop	VBN
nyp.33433082247127	1458	20	fine	fine	RB
nyp.33433082247127	1458	21	.	.	.
nyp.33433082247127	1459	1	Garnish	garnish	VB
nyp.33433082247127	1459	2	with	with	IN
nyp.33433082247127	1459	3	parsley	parsley	NN
nyp.33433082247127	1459	4	.	.	.
nyp.33433082247127	1460	1	Accompaniments	accompaniment	NNS
nyp.33433082247127	1460	2	—	—	:
nyp.33433082247127	1460	3	boiled	boil	VBN
nyp.33433082247127	1460	4	ham	ham	NN
nyp.33433082247127	1460	5	or	or	CC
nyp.33433082247127	1460	6	smoked	smoke	VBN
nyp.33433082247127	1460	7	tongue	tongue	NN
nyp.33433082247127	1460	8	.	.	.
nyp.33433082247127	1461	1	Salmon	Salmon	NNP
nyp.33433082247127	1461	2	Steak.—Split	Steak.—Split	NNP
nyp.33433082247127	1461	3	the	the	DT
nyp.33433082247127	1461	4	salmon	salmon	NN
nyp.33433082247127	1461	5	and	and	CC
nyp.33433082247127	1461	6	take	take	VB
nyp.33433082247127	1461	7	out	out	RP
nyp.33433082247127	1461	8	the	the	DT
nyp.33433082247127	1461	9	bone	bone	NN
nyp.33433082247127	1461	10	.	.	.
nyp.33433082247127	1462	1	Cut	cut	VB
nyp.33433082247127	1462	2	it	-PRON-	PRP
nyp.33433082247127	1462	3	into	into	IN
nyp.33433082247127	1462	4	steaks	steak	NNS
nyp.33433082247127	1462	5	an	an	DT
nyp.33433082247127	1462	6	inch	inch	NN
nyp.33433082247127	1462	7	thick	thick	JJ
nyp.33433082247127	1462	8	,	,	,
nyp.33433082247127	1462	9	wipe	wipe	VB
nyp.33433082247127	1462	10	them	-PRON-	PRP
nyp.33433082247127	1462	11	and	and	CC
nyp.33433082247127	1462	12	dredge	dredge	VB
nyp.33433082247127	1462	13	with	with	IN
nyp.33433082247127	1462	14	flour	flour	NN
nyp.33433082247127	1462	15	.	.	.
nyp.33433082247127	1463	1	Have	have	VBP
nyp.33433082247127	1463	2	bright	bright	JJ
nyp.33433082247127	1463	3	coals	coal	NNS
nyp.33433082247127	1463	4	,	,	,
nyp.33433082247127	1463	5	the	the	DT
nyp.33433082247127	1463	6	gridiron	gridiron	NN
nyp.33433082247127	1463	7	clean	clean	JJ
nyp.33433082247127	1463	8	and	and	CC
nyp.33433082247127	1463	9	bright	bright	JJ
nyp.33433082247127	1463	10	.	.	.
nyp.33433082247127	1464	1	Rub	rub	VB
nyp.33433082247127	1464	2	the	the	DT
nyp.33433082247127	1464	3	bars	bar	NNS
nyp.33433082247127	1464	4	with	with	IN
nyp.33433082247127	1464	5	chalk	chalk	NN
nyp.33433082247127	1464	6	.	.	.
nyp.33433082247127	1465	1	Broil	broil	VB
nyp.33433082247127	1465	2	them	-PRON-	PRP
nyp.33433082247127	1465	3	thoroughly	thoroughly	RB
nyp.33433082247127	1465	4	,	,	,
nyp.33433082247127	1465	5	turn	turn	VB
nyp.33433082247127	1465	6	with	with	IN
nyp.33433082247127	1465	7	AND	and	CC
nyp.33433082247127	1465	8	TOUNO	TOUNO	NNP
nyp.33433082247127	1465	9	WOMAN	woman	NN
nyp.33433082247127	1465	10	'S	's	POS
nyp.33433082247127	1465	11	FRIEND	friend	NN
nyp.33433082247127	1465	12	.	.	.
nyp.33433082247127	1466	1	125	125	CD
nyp.33433082247127	1466	2	*	*	NFP
nyp.33433082247127	1466	3	teak	teak	NN
nyp.33433082247127	1466	4	tongs	tong	NNS
nyp.33433082247127	1466	5	.	.	.
nyp.33433082247127	1467	1	Send	send	VB
nyp.33433082247127	1467	2	them	-PRON-	PRP
nyp.33433082247127	1467	3	to	to	IN
nyp.33433082247127	1467	4	table	table	NN
nyp.33433082247127	1467	5	hot	hot	JJ
nyp.33433082247127	1467	6	,	,	,
nyp.33433082247127	1467	7	wrapped	wrap	VBN
nyp.33433082247127	1467	8	in	in	IN
nyp.33433082247127	1467	9	a	a	DT
nyp.33433082247127	1467	10	heated	heated	JJ
nyp.33433082247127	1467	11	napkin	napkin	NN
nyp.33433082247127	1467	12	.	.	.
nyp.33433082247127	1468	1	Serve	serve	VB
nyp.33433082247127	1468	2	with	with	IN
nyp.33433082247127	1468	3	anchovy	anchovy	NN
nyp.33433082247127	1468	4	,	,	,
nyp.33433082247127	1468	5	prawn	prawn	NN
nyp.33433082247127	1468	6	or	or	CC
nyp.33433082247127	1468	7	lobster	lobster	NN
nyp.33433082247127	1468	8	sauce	sauce	NN
nyp.33433082247127	1468	9	.	.	.
nyp.33433082247127	1469	1	If	if	IN
nyp.33433082247127	1469	2	cooked	cook	VBN
nyp.33433082247127	1469	3	in	in	IN
nyp.33433082247127	1469	4	buttered	buttered	JJ
nyp.33433082247127	1469	5	papers	paper	NNS
nyp.33433082247127	1469	6	on	on	IN
nyp.33433082247127	1469	7	the	the	DT
nyp.33433082247127	1469	8	gridiron	gridiron	NN
nyp.33433082247127	1469	9	,	,	,
nyp.33433082247127	1469	10	which	which	WDT
nyp.33433082247127	1469	11	is	be	VBZ
nyp.33433082247127	1469	12	much	much	RB
nyp.33433082247127	1469	13	nicer	nice	JJR
nyp.33433082247127	1469	14	,	,	,
nyp.33433082247127	1469	15	take	take	VB
nyp.33433082247127	1469	16	off	off	RP
nyp.33433082247127	1469	17	the	the	DT
nyp.33433082247127	1469	18	paper	paper	NN
nyp.33433082247127	1469	19	and	and	CC
nyp.33433082247127	1469	20	garnish	garnish	VB
nyp.33433082247127	1469	21	with	with	IN
nyp.33433082247127	1469	22	fried	fry	VBN
nyp.33433082247127	1469	23	parsley	parsley	NN
nyp.33433082247127	1469	24	.	.	.
nyp.33433082247127	1470	1	Serve	serve	VB
nyp.33433082247127	1470	2	with	with	IN
nyp.33433082247127	1470	3	lobster	lobster	NN
nyp.33433082247127	1470	4	sauce	sauce	NN
nyp.33433082247127	1470	5	.	.	.
nyp.33433082247127	1471	1	Scolloped	Scolloped	NNP
nyp.33433082247127	1471	2	Oysters.—Take	Oysters.—Take	NNP
nyp.33433082247127	1471	3	nice	nice	JJ
nyp.33433082247127	1471	4	oysters	oyster	NNS
nyp.33433082247127	1471	5	,	,	,
nyp.33433082247127	1471	6	drain	drain	VB
nyp.33433082247127	1471	7	them	-PRON-	PRP
nyp.33433082247127	1471	8	,	,	,
nyp.33433082247127	1471	9	hav	hav	VB
nyp.33433082247127	1471	10	«	«	``
nyp.33433082247127	1471	11	scollop	scollop	NNP
nyp.33433082247127	1471	12	tins	tin	NNS
nyp.33433082247127	1471	13	;	;	:
nyp.33433082247127	1471	14	butter	butter	VB
nyp.33433082247127	1471	15	the	the	DT
nyp.33433082247127	1471	16	bottom	bottom	NN
nyp.33433082247127	1471	17	,	,	,
nyp.33433082247127	1471	18	and	and	CC
nyp.33433082247127	1471	19	strew	strew	VB
nyp.33433082247127	1471	20	with	with	IN
nyp.33433082247127	1471	21	bread	bread	NN
nyp.33433082247127	1471	22	crumbs	crumb	NNS
nyp.33433082247127	1471	23	.	.	.
nyp.33433082247127	1472	1	Lay	lay	VB
nyp.33433082247127	1472	2	the	the	DT
nyp.33433082247127	1472	3	oysters	oyster	NNS
nyp.33433082247127	1472	4	in	in	IN
nyp.33433082247127	1472	5	them	-PRON-	PRP
nyp.33433082247127	1472	6	,	,	,
nyp.33433082247127	1472	7	sprinkle	sprinkle	VB
nyp.33433082247127	1472	8	with	with	IN
nyp.33433082247127	1472	9	cayenne	cayenne	NN
nyp.33433082247127	1472	10	pepper	pepper	NN
nyp.33433082247127	1472	11	and	and	CC
nyp.33433082247127	1472	12	nutmeg	nutmeg	NN
nyp.33433082247127	1472	13	;	;	:
nyp.33433082247127	1472	14	a	a	DT
nyp.33433082247127	1472	15	bit	bit	NN
nyp.33433082247127	1472	16	of	of	IN
nyp.33433082247127	1472	17	butter	butter	NN
nyp.33433082247127	1472	18	on	on	IN
nyp.33433082247127	1472	19	each	each	DT
nyp.33433082247127	1472	20	.	.	.
nyp.33433082247127	1473	1	Clear	clear	VB
nyp.33433082247127	1473	2	the	the	DT
nyp.33433082247127	1473	3	liquor	liquor	NN
nyp.33433082247127	1473	4	and	and	CC
nyp.33433082247127	1473	5	thicken	thicken	VB
nyp.33433082247127	1473	6	with	with	IN
nyp.33433082247127	1473	7	bread	bread	NN
nyp.33433082247127	1473	8	crumbs	crumb	NNS
nyp.33433082247127	1473	9	,	,	,
nyp.33433082247127	1473	10	and	and	CC
nyp.33433082247127	1473	11	fill	fill	VB
nyp.33433082247127	1473	12	up	up	RP
nyp.33433082247127	1473	13	each	each	DT
nyp.33433082247127	1473	14	tin	tin	NN
nyp.33433082247127	1473	15	.	.	.
nyp.33433082247127	1474	1	Set	set	VB
nyp.33433082247127	1474	2	them	-PRON-	PRP
nyp.33433082247127	1474	3	on	on	IN
nyp.33433082247127	1474	4	a	a	DT
nyp.33433082247127	1474	5	hot	hot	JJ
nyp.33433082247127	1474	6	gridiron	gridiron	NN
nyp.33433082247127	1474	7	and	and	CC
nyp.33433082247127	1474	8	cook	cook	VB
nyp.33433082247127	1474	9	the	the	DT
nyp.33433082247127	1474	10	bottom	bottom	NN
nyp.33433082247127	1474	11	a	a	DT
nyp.33433082247127	1474	12	little	little	JJ
nyp.33433082247127	1474	13	.	.	.
nyp.33433082247127	1475	1	Then	then	RB
nyp.33433082247127	1475	2	set	set	VB
nyp.33433082247127	1475	3	them	-PRON-	PRP
nyp.33433082247127	1475	4	in	in	IN
nyp.33433082247127	1475	5	a	a	DT
nyp.33433082247127	1475	6	tin	tin	NN
nyp.33433082247127	1475	7	oven	oven	NN
nyp.33433082247127	1475	8	before	before	IN
nyp.33433082247127	1475	9	the	the	DT
nyp.33433082247127	1475	10	fire	fire	NN
nyp.33433082247127	1475	11	to	to	TO
nyp.33433082247127	1475	12	brown	brown	VB
nyp.33433082247127	1475	13	them	-PRON-	PRP
nyp.33433082247127	1475	14	over	over	RP
nyp.33433082247127	1475	15	th	th	XX
nyp.33433082247127	1475	16	«	«	NN
nyp.33433082247127	1475	17	top	top	NN
nyp.33433082247127	1475	18	.	.	.
nyp.33433082247127	1476	1	Do	do	VB
nyp.33433082247127	1476	2	not	not	RB
nyp.33433082247127	1476	3	cook	cook	VB
nyp.33433082247127	1476	4	them	-PRON-	PRP
nyp.33433082247127	1476	5	too	too	RB
nyp.33433082247127	1476	6	much	much	RB
nyp.33433082247127	1476	7	.	.	.
nyp.33433082247127	1477	1	Serve	serve	VB
nyp.33433082247127	1477	2	them	-PRON-	PRP
nyp.33433082247127	1477	3	in	in	IN
nyp.33433082247127	1477	4	the	the	DT
nyp.33433082247127	1477	5	tins	tin	NNS
nyp.33433082247127	1477	6	.	.	.
nyp.33433082247127	1478	1	Place	place	VB
nyp.33433082247127	1478	2	them	-PRON-	PRP
nyp.33433082247127	1478	3	on	on	IN
nyp.33433082247127	1478	4	a	a	DT
nyp.33433082247127	1478	5	platter	platter	NN
nyp.33433082247127	1478	6	and	and	CC
nyp.33433082247127	1478	7	send	send	VB
nyp.33433082247127	1478	8	them	-PRON-	PRP
nyp.33433082247127	1478	9	to	to	IN
nyp.33433082247127	1478	10	the	the	DT
nyp.33433082247127	1478	11	table	table	NN
nyp.33433082247127	1478	12	hot	hot	JJ
nyp.33433082247127	1478	13	.	.	.
nyp.33433082247127	1479	1	Halibut.—Cut	halibut.—cut	CD
nyp.33433082247127	1479	2	into	into	IN
nyp.33433082247127	1479	3	slices	slice	NNS
nyp.33433082247127	1479	4	of	of	IN
nyp.33433082247127	1479	5	four	four	CD
nyp.33433082247127	1479	6	pounds	pound	NNS
nyp.33433082247127	1479	7	each.it	each.it	,
nyp.33433082247127	1479	8	may	may	MD
nyp.33433082247127	1479	9	b	b	NN
nyp.33433082247127	1479	10	«	«	``
nyp.33433082247127	1479	11	baked	bake	VBN
nyp.33433082247127	1479	12	or	or	CC
nyp.33433082247127	1479	13	fried	fry	VBN
nyp.33433082247127	1479	14	.	.	.
nyp.33433082247127	1480	1	Garnish	garnish	VB
nyp.33433082247127	1480	2	with	with	IN
nyp.33433082247127	1480	3	horse	horse	NN
nyp.33433082247127	1480	4	-	-	HYPH
nyp.33433082247127	1480	5	radish	radish	NN
nyp.33433082247127	1480	6	,	,	,
nyp.33433082247127	1480	7	and	and	CC
nyp.33433082247127	1480	8	serve	serve	VB
nyp.33433082247127	1480	9	with	with	IN
nyp.33433082247127	1480	10	melted	melt	VBN
nyp.33433082247127	1480	11	butter	butter	NN
nyp.33433082247127	1480	12	.	.	.
nyp.33433082247127	1481	1	To	to	TO
nyp.33433082247127	1481	2	Boil	boil	VB
nyp.33433082247127	1481	3	a	a	DT
nyp.33433082247127	1481	4	Turkey.—Place	turkey.—place	NN
nyp.33433082247127	1481	5	it	-PRON-	PRP
nyp.33433082247127	1481	6	in	in	IN
nyp.33433082247127	1481	7	water	water	NN
nyp.33433082247127	1481	8	sufficient	sufficient	JJ
nyp.33433082247127	1481	9	to	to	TO
nyp.33433082247127	1481	10	cover	cover	VB
nyp.33433082247127	1481	11	it	-PRON-	PRP
nyp.33433082247127	1481	12	with	with	IN
nyp.33433082247127	1481	13	a	a	DT
nyp.33433082247127	1481	14	little	little	JJ
nyp.33433082247127	1481	15	salt	salt	NN
nyp.33433082247127	1481	16	in	in	IN
nyp.33433082247127	1481	17	the	the	DT
nyp.33433082247127	1481	18	water	water	NN
nyp.33433082247127	1481	19	,	,	,
nyp.33433082247127	1481	20	stuff	stuff	VB
nyp.33433082247127	1481	21	it	-PRON-	PRP
nyp.33433082247127	1481	22	the	the	DT
nyp.33433082247127	1481	23	same	same	JJ
nyp.33433082247127	1481	24	as	as	IN
nyp.33433082247127	1481	25	for	for	IN
nyp.33433082247127	1481	26	roasting	roasting	NN
nyp.33433082247127	1481	27	and	and	CC
nyp.33433082247127	1481	28	dredge	dredge	VB
nyp.33433082247127	1481	29	flour	flour	NN
nyp.33433082247127	1481	30	over	over	IN
nyp.33433082247127	1481	31	it	-PRON-	PRP
nyp.33433082247127	1481	32	.	.	.
nyp.33433082247127	1482	1	Boil	boil	VB
nyp.33433082247127	1482	2	from	from	IN
nyp.33433082247127	1482	3	two	two	CD
nyp.33433082247127	1482	4	to	to	TO
nyp.33433082247127	1482	5	three	three	CD
nyp.33433082247127	1482	6	hours	hour	NNS
nyp.33433082247127	1482	7	,	,	,
nyp.33433082247127	1482	8	slowly	slowly	RB
nyp.33433082247127	1482	9	but	but	CC
nyp.33433082247127	1482	10	steadily	steadily	RB
nyp.33433082247127	1482	11	.	.	.
nyp.33433082247127	1483	1	Force	Force	NNP
nyp.33433082247127	1483	2	Meat	Meat	NNP
nyp.33433082247127	1483	3	Balls	Balls	NNPS
nyp.33433082247127	1483	4	for	for	IN
nyp.33433082247127	1483	5	the	the	DT
nyp.33433082247127	1483	6	Table.—Three	Table.—Three	NNP
nyp.33433082247127	1483	7	quarters	quarter	NNS
nyp.33433082247127	1483	8	of	of	IN
nyp.33433082247127	1483	9	a	a	DT
nyp.33433082247127	1483	10	pound	pound	NN
nyp.33433082247127	1483	11	of	of	IN
nyp.33433082247127	1483	12	veal	veal	NN
nyp.33433082247127	1483	13	and	and	CC
nyp.33433082247127	1483	14	half	half	PDT
nyp.33433082247127	1483	15	a	a	DT
nyp.33433082247127	1483	16	pound	pound	NN
nyp.33433082247127	1483	17	of	of	IN
nyp.33433082247127	1483	18	pork	pork	NN
nyp.33433082247127	1483	19	made	make	VBN
nyp.33433082247127	1483	20	into	into	IN
nyp.33433082247127	1483	21	balls	ball	NNS
nyp.33433082247127	1483	22	.	.	.
nyp.33433082247127	1484	1	Fry	fry	NN
nyp.33433082247127	1484	2	brown	brown	JJ
nyp.33433082247127	1484	3	and	and	CC
nyp.33433082247127	1484	4	add	add	VB
nyp.33433082247127	1484	5	drawn	draw	VBN
nyp.33433082247127	1484	6	butter	butter	NN
nyp.33433082247127	1484	7	.	.	.
nyp.33433082247127	1485	1	Chickens	chicken	NNS
nyp.33433082247127	1485	2	and	and	CC
nyp.33433082247127	1485	3	Veal	Veal	NNP
nyp.33433082247127	1485	4	for	for	IN
nyp.33433082247127	1485	5	Curries.-	Curries.-	NNP
nyp.33433082247127	1485	6	™	™	NN
nyp.33433082247127	1485	7	TiBtil	tibtil	NN
nyp.33433082247127	1485	8	tender	tender	NN
nyp.33433082247127	1485	9	and	and	CC
nyp.33433082247127	1485	10	•eparate	•eparate	IN
nyp.33433082247127	1485	11	the	the	DT
nyp.33433082247127	1485	12	joints	joint	NNS
nyp.33433082247127	1485	13	.	.	.
nyp.33433082247127	1486	1	Put	put	VB
nyp.33433082247127	1486	2	a	a	DT
nyp.33433082247127	1486	3	little	little	JJ
nyp.33433082247127	1486	4	bu^w	bu^w	NNP
nyp.33433082247127	1486	5	,	,	,
nyp.33433082247127	1486	6	'	'	''
nyp.33433082247127	1486	7	•	•	NNP
nyp.33433082247127	1486	8	t	t	XX
nyp.33433082247127	1486	9	ttewpan	ttewpan	NNP
nyp.33433082247127	1486	10	with	with	IN
nyp.33433082247127	1486	11	126	126	CD
nyp.33433082247127	1486	12	THE	the	DT
nyp.33433082247127	1486	13	PRACTICAL	practical	JJ
nyp.33433082247127	1486	14	HOUSEKEEPER	housekeeper	NN
nyp.33433082247127	1486	15	,	,	,
nyp.33433082247127	1486	16	the	the	DT
nyp.33433082247127	1486	17	meat	meat	NN
nyp.33433082247127	1486	18	,	,	,
nyp.33433082247127	1486	19	with	with	IN
nyp.33433082247127	1486	20	a	a	DT
nyp.33433082247127	1486	21	part	part	NN
nyp.33433082247127	1486	22	of	of	IN
nyp.33433082247127	1486	23	the	the	DT
nyp.33433082247127	1486	24	liquor	liquor	NN
nyp.33433082247127	1486	25	in	in	IN
nyp.33433082247127	1486	26	which	which	WDT
nyp.33433082247127	1486	27	it	-PRON-	PRP
nyp.33433082247127	1486	28	was	be	VBD
nyp.33433082247127	1486	29	boiled	boil	VBN
nyp.33433082247127	1486	30	.	.	.
nyp.33433082247127	1487	1	Stew	Stew	NNP
nyp.33433082247127	1487	2	again	again	RB
nyp.33433082247127	1487	3	twenty	twenty	CD
nyp.33433082247127	1487	4	minutes	minute	NNS
nyp.33433082247127	1487	5	.	.	.
nyp.33433082247127	1488	1	One	one	CD
nyp.33433082247127	1488	2	table	table	NN
nyp.33433082247127	1488	3	spoonful	spoonful	NN
nyp.33433082247127	1488	4	of	of	IN
nyp.33433082247127	1488	5	curry	curry	NN
nyp.33433082247127	1488	6	powder	powder	NN
nyp.33433082247127	1488	7	,	,	,
nyp.33433082247127	1488	8	a	a	DT
nyp.33433082247127	1488	9	teacup	teacup	NN
nyp.33433082247127	1488	10	of	of	IN
nyp.33433082247127	1488	11	boiled	boil	VBN
nyp.33433082247127	1488	12	rice	rice	NN
nyp.33433082247127	1488	13	,	,	,
nyp.33433082247127	1488	14	a	a	DT
nyp.33433082247127	1488	15	table	table	NN
nyp.33433082247127	1488	16	spoonful	spoonful	NN
nyp.33433082247127	1488	17	of	of	IN
nyp.33433082247127	1488	18	flour	flour	NN
nyp.33433082247127	1488	19	,	,	,
nyp.33433082247127	1488	20	one	one	CD
nyp.33433082247127	1488	21	of	of	IN
nyp.33433082247127	1488	22	butter	butter	NN
nyp.33433082247127	1488	23	,	,	,
nyp.33433082247127	1488	24	a	a	DT
nyp.33433082247127	1488	25	teacupful	teacupful	NN
nyp.33433082247127	1488	26	of	of	IN
nyp.33433082247127	1488	27	the	the	DT
nyp.33433082247127	1488	28	liquor	liquor	NN
nyp.33433082247127	1488	29	,	,	,
nyp.33433082247127	1488	30	a	a	DT
nyp.33433082247127	1488	31	little	little	JJ
nyp.33433082247127	1488	32	salt	salt	NN
nyp.33433082247127	1488	33	,	,	,
nyp.33433082247127	1488	34	mix	mix	VB
nyp.33433082247127	1488	35	them	-PRON-	PRP
nyp.33433082247127	1488	36	and	and	CC
nyp.33433082247127	1488	37	pour	pour	VB
nyp.33433082247127	1488	38	over	over	IN
nyp.33433082247127	1488	39	the	the	DT
nyp.33433082247127	1488	40	meat	meat	NN
nyp.33433082247127	1488	41	.	.	.
nyp.33433082247127	1489	1	Stew	stew	NN
nyp.33433082247127	1489	2	ten	ten	CD
nyp.33433082247127	1489	3	minutes	minute	NNS
nyp.33433082247127	1489	4	more	more	JJR
nyp.33433082247127	1489	5	.	.	.
nyp.33433082247127	1490	1	To	to	TO
nyp.33433082247127	1490	2	make	make	VB
nyp.33433082247127	1490	3	Curry	Curry	NNP
nyp.33433082247127	1490	4	Powder.—One	Powder.—One	NNP
nyp.33433082247127	1490	5	oz	oz	NN
nyp.33433082247127	1490	6	.	.	.
nyp.33433082247127	1491	1	of	of	IN
nyp.33433082247127	1491	2	ginger	ginger	NN
nyp.33433082247127	1491	3	,	,	,
nyp.33433082247127	1491	4	one	one	CD
nyp.33433082247127	1491	5	oz	oz	NN
nyp.33433082247127	1491	6	.	.	.
nyp.33433082247127	1492	1	of	of	IN
nyp.33433082247127	1492	2	mustard	mustard	NN
nyp.33433082247127	1492	3	,	,	,
nyp.33433082247127	1492	4	one	one	CD
nyp.33433082247127	1492	5	oz	oz	NN
nyp.33433082247127	1492	6	.	.	.
nyp.33433082247127	1493	1	of	of	IN
nyp.33433082247127	1493	2	pepper	pepper	NN
nyp.33433082247127	1493	3	,	,	,
nyp.33433082247127	1493	4	one	one	CD
nyp.33433082247127	1493	5	oz	oz	NN
nyp.33433082247127	1493	6	.	.	.
nyp.33433082247127	1494	1	of	of	IN
nyp.33433082247127	1494	2	coriander	coriander	NN
nyp.33433082247127	1494	3	seed	seed	NN
nyp.33433082247127	1494	4	,	,	,
nyp.33433082247127	1494	5	three	three	CD
nyp.33433082247127	1494	6	oz	oz	NN
nyp.33433082247127	1494	7	.	.	.
nyp.33433082247127	1495	1	of	of	IN
nyp.33433082247127	1495	2	tumeric	tumeric	NN
nyp.33433082247127	1495	3	,	,	,
nyp.33433082247127	1495	4	half	half	PDT
nyp.33433082247127	1495	5	an	an	DT
nyp.33433082247127	1495	6	oz	oz	NN
nyp.33433082247127	1495	7	.	.	.
nyp.33433082247127	1496	1	of	of	IN
nyp.33433082247127	1496	2	cardamine	cardamine	NNP
nyp.33433082247127	1496	3	,	,	,
nyp.33433082247127	1496	4	quarter	quarter	NN
nyp.33433082247127	1496	5	of	of	IN
nyp.33433082247127	1496	6	an	an	DT
nyp.33433082247127	1496	7	oz	oz	NN
nyp.33433082247127	1496	8	.	.	.
nyp.33433082247127	1497	1	of	of	IN
nyp.33433082247127	1497	2	cayenne	cayenne	NN
nyp.33433082247127	1497	3	,	,	,
nyp.33433082247127	1497	4	quarter	quarter	NN
nyp.33433082247127	1497	5	of	of	IN
nyp.33433082247127	1497	6	an	an	DT
nyp.33433082247127	1497	7	oz	oz	NN
nyp.33433082247127	1497	8	.	.	.
nyp.33433082247127	1498	1	of	of	IN
nyp.33433082247127	1498	2	cinnamon	cinnamon	NN
nyp.33433082247127	1498	3	.	.	.
nyp.33433082247127	1499	1	Pound	pound	VB
nyp.33433082247127	1499	2	them	-PRON-	PRP
nyp.33433082247127	1499	3	fine	fine	JJ
nyp.33433082247127	1499	4	,	,	,
nyp.33433082247127	1499	5	sift	sift	VB
nyp.33433082247127	1499	6	and	and	CC
nyp.33433082247127	1499	7	cork	cork	VB
nyp.33433082247127	1499	8	tight	tight	RB
nyp.33433082247127	1499	9	.	.	.
nyp.33433082247127	1500	1	Lamb	Lamb	NNP
nyp.33433082247127	1500	2	—	—	:
nyp.33433082247127	1500	3	Fry.—The	Fry.—The	NNP
nyp.33433082247127	1500	4	heart	heart	NN
nyp.33433082247127	1500	5	,	,	,
nyp.33433082247127	1500	6	liver	liver	NN
nyp.33433082247127	1500	7	and	and	CC
nyp.33433082247127	1500	8	sweet	sweet	JJ
nyp.33433082247127	1500	9	bread	bread	NN
nyp.33433082247127	1500	10	of	of	IN
nyp.33433082247127	1500	11	a	a	DT
nyp.33433082247127	1500	12	pig	pig	NN
nyp.33433082247127	1500	13	or	or	CC
nyp.33433082247127	1500	14	lamb	lamb	NN
nyp.33433082247127	1500	15	is	be	VBZ
nyp.33433082247127	1500	16	nice	nice	JJ
nyp.33433082247127	1500	17	fried	fry	VBN
nyp.33433082247127	1500	18	.	.	.
nyp.33433082247127	1501	1	Put	put	VB
nyp.33433082247127	1501	2	a	a	DT
nyp.33433082247127	1501	3	little	little	JJ
nyp.33433082247127	1501	4	lard	lard	NN
nyp.33433082247127	1501	5	in	in	IN
nyp.33433082247127	1501	6	the	the	DT
nyp.33433082247127	1501	7	pan	pan	NN
nyp.33433082247127	1501	8	,	,	,
nyp.33433082247127	1501	9	pork	pork	NN
nyp.33433082247127	1501	10	•	•	CD
nyp.33433082247127	1501	11	drippings	dripping	NNS
nyp.33433082247127	1501	12	are	be	VBP
nyp.33433082247127	1501	13	the	the	DT
nyp.33433082247127	1501	14	best	good	JJS
nyp.33433082247127	1501	15	.	.	.
nyp.33433082247127	1502	1	Do	do	VB
nyp.33433082247127	1502	2	not	not	RB
nyp.33433082247127	1502	3	burn	burn	VB
nyp.33433082247127	1502	4	it	-PRON-	PRP
nyp.33433082247127	1502	5	,	,	,
nyp.33433082247127	1502	6	but	but	CC
nyp.33433082247127	1502	7	fry	fry	VB
nyp.33433082247127	1502	8	a	a	DT
nyp.33433082247127	1502	9	nice	nice	JJ
nyp.33433082247127	1502	10	brown	brown	NN
nyp.33433082247127	1502	11	.	.	.
nyp.33433082247127	1503	1	When	when	WRB
nyp.33433082247127	1503	2	taken	take	VBN
nyp.33433082247127	1503	3	up	up	RP
nyp.33433082247127	1503	4	throw	throw	NN
nyp.33433082247127	1503	5	in	in	RP
nyp.33433082247127	1503	6	some	some	DT
nyp.33433082247127	1503	7	chopped	chop	VBN
nyp.33433082247127	1503	8	parsley	parsley	NN
nyp.33433082247127	1503	9	and	and	CC
nyp.33433082247127	1503	10	dredge	dredge	VB
nyp.33433082247127	1503	11	in	in	IN
nyp.33433082247127	1503	12	a	a	DT
nyp.33433082247127	1503	13	little	little	JJ
nyp.33433082247127	1503	14	flour	flour	NN
nyp.33433082247127	1503	15	.	.	.
nyp.33433082247127	1504	1	Add	add	VB
nyp.33433082247127	1504	2	a	a	DT
nyp.33433082247127	1504	3	little	little	JJ
nyp.33433082247127	1504	4	hot	hot	JJ
nyp.33433082247127	1504	5	water	water	NN
nyp.33433082247127	1504	6	,	,	,
nyp.33433082247127	1504	7	stew	stew	VB
nyp.33433082247127	1504	8	the	the	DT
nyp.33433082247127	1504	9	gravy	gravy	NN
nyp.33433082247127	1504	10	a	a	DT
nyp.33433082247127	1504	11	minute	minute	NN
nyp.33433082247127	1504	12	,	,	,
nyp.33433082247127	1504	13	and	and	CC
nyp.33433082247127	1504	14	then	then	RB
nyp.33433082247127	1504	15	pour	pour	VB
nyp.33433082247127	1504	16	it	-PRON-	PRP
nyp.33433082247127	1504	17	over	over	IN
nyp.33433082247127	1504	18	your	-PRON-	PRP$
nyp.33433082247127	1504	19	meat	meat	NN
nyp.33433082247127	1504	20	.	.	.
nyp.33433082247127	1505	1	Bullock	Bullock	NNP
nyp.33433082247127	1505	2	's	's	POS
nyp.33433082247127	1505	3	Heart.—Stuff	Heart.—Stuff	NNP
nyp.33433082247127	1505	4	and	and	CC
nyp.33433082247127	1505	5	roast	roast	VB
nyp.33433082247127	1505	6	it	-PRON-	PRP
nyp.33433082247127	1505	7	slowly	slowly	RB
nyp.33433082247127	1505	8	for	for	IN
nyp.33433082247127	1505	9	one	one	CD
nyp.33433082247127	1505	10	hour	hour	NN
nyp.33433082247127	1505	11	and	and	CC
nyp.33433082247127	1505	12	dredge	dredge	VB
nyp.33433082247127	1505	13	it	-PRON-	PRP
nyp.33433082247127	1505	14	with	with	IN
nyp.33433082247127	1505	15	flour	flour	NN
nyp.33433082247127	1505	16	.	.	.
nyp.33433082247127	1506	1	Put	put	VB
nyp.33433082247127	1506	2	water	water	NN
nyp.33433082247127	1506	3	hi	hi	UH
nyp.33433082247127	1506	4	the	the	DT
nyp.33433082247127	1506	5	pan	pan	NN
nyp.33433082247127	1506	6	with	with	IN
nyp.33433082247127	1506	7	a	a	DT
nyp.33433082247127	1506	8	little	little	JJ
nyp.33433082247127	1506	9	•	•	NN
nyp.33433082247127	1506	10	salt	salt	NN
nyp.33433082247127	1506	11	.	.	.
nyp.33433082247127	1507	1	You	-PRON-	PRP
nyp.33433082247127	1507	2	may	may	MD
nyp.33433082247127	1507	3	slice	slice	VB
nyp.33433082247127	1507	4	or	or	CC
nyp.33433082247127	1507	5	broil	broil	VB
nyp.33433082247127	1507	6	it	-PRON-	PRP
nyp.33433082247127	1507	7	,	,	,
nyp.33433082247127	1507	8	either	either	RB
nyp.33433082247127	1507	9	.	.	.
nyp.33433082247127	1508	1	To	to	TO
nyp.33433082247127	1508	2	Roast	Roast	NNP
nyp.33433082247127	1508	3	Beef.—If	Beef.—If	NNP
nyp.33433082247127	1508	4	you	-PRON-	PRP
nyp.33433082247127	1508	5	can	can	MD
nyp.33433082247127	1508	6	,	,	,
nyp.33433082247127	1508	7	get	get	VB
nyp.33433082247127	1508	8	a	a	DT
nyp.33433082247127	1508	9	piece	piece	NN
nyp.33433082247127	1508	10	next	next	IN
nyp.33433082247127	1508	11	the	the	DT
nyp.33433082247127	1508	12	eirloin	eirloin	NN
nyp.33433082247127	1508	13	,	,	,
nyp.33433082247127	1508	14	sprinkle	sprinkle	VB
nyp.33433082247127	1508	15	salt	salt	NN
nyp.33433082247127	1508	16	,	,	,
nyp.33433082247127	1508	17	pepper	pepper	NN
nyp.33433082247127	1508	18	and	and	CC
nyp.33433082247127	1508	19	a	a	DT
nyp.33433082247127	1508	20	little	little	JJ
nyp.33433082247127	1508	21	flour	flour	NN
nyp.33433082247127	1508	22	over	over	IN
nyp.33433082247127	1508	23	it	-PRON-	PRP
nyp.33433082247127	1508	24	.	.	.
nyp.33433082247127	1509	1	Fill	fill	VB
nyp.33433082247127	1509	2	your	-PRON-	PRP$
nyp.33433082247127	1509	3	pan	pan	NN
nyp.33433082247127	1509	4	half	half	NN
nyp.33433082247127	1509	5	full	full	JJ
nyp.33433082247127	1509	6	of	of	IN
nyp.33433082247127	1509	7	water	water	NN
nyp.33433082247127	1509	8	,	,	,
nyp.33433082247127	1509	9	baste	baste	VB
nyp.33433082247127	1509	10	it	-PRON-	PRP
nyp.33433082247127	1509	11	occasionally	occasionally	RB
nyp.33433082247127	1509	12	.	.	.
nyp.33433082247127	1510	1	Keep	keep	VB
nyp.33433082247127	1510	2	a	a	DT
nyp.33433082247127	1510	3	steady	steady	JJ
nyp.33433082247127	1510	4	fire	fire	NN
nyp.33433082247127	1510	5	and	and	CC
nyp.33433082247127	1510	6	allow	allow	VB
nyp.33433082247127	1510	7	a	a	DT
nyp.33433082247127	1510	8	quarter	quarter	NN
nyp.33433082247127	1510	9	of	of	IN
nyp.33433082247127	1510	10	an	an	DT
nyp.33433082247127	1510	11	hour	hour	NN
nyp.33433082247127	1510	12	for	for	IN
nyp.33433082247127	1510	13	each	each	DT
nyp.33433082247127	1510	14	pound	pound	NN
nyp.33433082247127	1510	15	.	.	.
nyp.33433082247127	1511	1	Have	have	VBP
nyp.33433082247127	1511	2	it	-PRON-	PRP
nyp.33433082247127	1511	3	rare	rare	JJ
nyp.33433082247127	1511	4	in	in	IN
nyp.33433082247127	1511	5	the	the	DT
nyp.33433082247127	1511	6	centre	centre	NN
nyp.33433082247127	1511	7	and	and	CC
nyp.33433082247127	1511	8	serve	serve	VB
nyp.33433082247127	1511	9	with	with	IN
nyp.33433082247127	1511	10	the	the	DT
nyp.33433082247127	1511	11	browned	brown	VBN
nyp.33433082247127	1511	12	gravy	gravy	NN
nyp.33433082247127	1511	13	in	in	IN
nyp.33433082247127	1511	14	a	a	DT
nyp.33433082247127	1511	15	boat	boat	NN
nyp.33433082247127	1511	16	:	:	:
nyp.33433082247127	1511	17	Serve	serve	VB
nyp.33433082247127	1511	18	hot	hot	JJ
nyp.33433082247127	1511	19	.	.	.
nyp.33433082247127	1512	1	Liver.—Calf	Liver.—Calf	NNP
nyp.33433082247127	1512	2	s	s	POS
nyp.33433082247127	1512	3	liver	liver	NN
nyp.33433082247127	1512	4	is	be	VBZ
nyp.33433082247127	1512	5	the	the	DT
nyp.33433082247127	1512	6	sweetest	sweet	JJS
nyp.33433082247127	1512	7	;	;	:
nyp.33433082247127	1512	8	broil	broil	VB
nyp.33433082247127	1512	9	it	-PRON-	PRP
nyp.33433082247127	1512	10	rare	rare	JJ
nyp.33433082247127	1512	11	done	do	VBN
nyp.33433082247127	1512	12	,	,	,
nyp.33433082247127	1512	13	but-	but-	JJ
nyp.33433082247127	1512	14	ter	ter	NN
nyp.33433082247127	1512	15	it	-PRON-	PRP
nyp.33433082247127	1512	16	and	and	CC
nyp.33433082247127	1512	17	send	send	VB
nyp.33433082247127	1512	18	very	very	RB
nyp.33433082247127	1512	19	hot	hot	JJ
nyp.33433082247127	1512	20	to	to	IN
nyp.33433082247127	1512	21	the	the	DT
nyp.33433082247127	1512	22	table	table	NN
nyp.33433082247127	1512	23	.	.	.
nyp.33433082247127	1513	1	Liver	liver	NN
nyp.33433082247127	1513	2	fried	fry	VBN
nyp.33433082247127	1513	3	with	with	IN
nyp.33433082247127	1513	4	,	,	,
nyp.33433082247127	1513	5	or	or	CC
nyp.33433082247127	1513	6	AND	and	CC
nyp.33433082247127	1513	7	YOUNG	young	JJ
nyp.33433082247127	1513	8	WOMAN	woman	NN
nyp.33433082247127	1513	9	'S	's	POS
nyp.33433082247127	1513	10	FRIEND	friend	NN
nyp.33433082247127	1513	11	.	.	.
nyp.33433082247127	1514	1	127	127	CD
nyp.33433082247127	1514	2	after	after	IN
nyp.33433082247127	1514	3	salt	salt	NN
nyp.33433082247127	1514	4	pork	pork	NN
nyp.33433082247127	1514	5	is	be	VBZ
nyp.33433082247127	1514	6	very	very	RB
nyp.33433082247127	1514	7	nice	nice	JJ
nyp.33433082247127	1514	8	.	.	.
nyp.33433082247127	1515	1	A	a	DT
nyp.33433082247127	1515	2	little	little	JJ
nyp.33433082247127	1515	3	flour	flour	NN
nyp.33433082247127	1515	4	sprinkled	sprinkle	VBN
nyp.33433082247127	1515	5	on	on	IN
nyp.33433082247127	1515	6	when	when	WRB
nyp.33433082247127	1515	7	frying	fry	VBG
nyp.33433082247127	1515	8	or	or	CC
nyp.33433082247127	1515	9	broiling	broiling	NN
nyp.33433082247127	1515	10	is	be	VBZ
nyp.33433082247127	1515	11	nice	nice	JJ
nyp.33433082247127	1515	12	,	,	,
nyp.33433082247127	1515	13	or	or	CC
nyp.33433082247127	1515	14	roll	roll	VB
nyp.33433082247127	1515	15	it	-PRON-	PRP
nyp.33433082247127	1515	16	in	in	IN
nyp.33433082247127	1515	17	meal	meal	NN
nyp.33433082247127	1515	18	.	.	.
nyp.33433082247127	1516	1	Sparerib	Sparerib	NNP
nyp.33433082247127	1516	2	—	—	:
nyp.33433082247127	1516	3	Requires	require	VBZ
nyp.33433082247127	1516	4	from	from	IN
nyp.33433082247127	1516	5	half	half	NN
nyp.33433082247127	1516	6	to	to	IN
nyp.33433082247127	1516	7	three	three	CD
nyp.33433082247127	1516	8	quarters	quarter	NNS
nyp.33433082247127	1516	9	of	of	IN
nyp.33433082247127	1516	10	an	an	DT
nyp.33433082247127	1516	11	hour	hour	NN
nyp.33433082247127	1516	12	roasting	roasting	NN
nyp.33433082247127	1516	13	.	.	.
nyp.33433082247127	1517	1	Dredge	dredge	VB
nyp.33433082247127	1517	2	on	on	IN
nyp.33433082247127	1517	3	flour	flour	NN
nyp.33433082247127	1517	4	,	,	,
nyp.33433082247127	1517	5	pepper	pepper	NN
nyp.33433082247127	1517	6	and	and	CC
nyp.33433082247127	1517	7	salt	salt	NN
nyp.33433082247127	1517	8	.	.	.
nyp.33433082247127	1518	1	Put	put	VB
nyp.33433082247127	1518	2	in	in	IN
nyp.33433082247127	1518	3	water	water	NN
nyp.33433082247127	1518	4	to	to	TO
nyp.33433082247127	1518	5	keep	keep	VB
nyp.33433082247127	1518	6	it	-PRON-	PRP
nyp.33433082247127	1518	7	from	from	IN
nyp.33433082247127	1518	8	burning	burn	VBG
nyp.33433082247127	1518	9	and	and	CC
nyp.33433082247127	1518	10	break	break	VB
nyp.33433082247127	1518	11	the	the	DT
nyp.33433082247127	1518	12	ribs	rib	NNS
nyp.33433082247127	1518	13	in	in	IN
nyp.33433082247127	1518	14	the	the	DT
nyp.33433082247127	1518	15	centre	centre	NN
nyp.33433082247127	1518	16	be-	be-	XX
nyp.33433082247127	1518	17	fore	fore	JJ
nyp.33433082247127	1518	18	roasting	roasting	NN
nyp.33433082247127	1518	19	,	,	,
nyp.33433082247127	1518	20	so	so	IN
nyp.33433082247127	1518	21	as	as	IN
nyp.33433082247127	1518	22	to	to	TO
nyp.33433082247127	1518	23	make	make	VB
nyp.33433082247127	1518	24	the	the	DT
nyp.33433082247127	1518	25	serving	serve	VBG
nyp.33433082247127	1518	26	convenient	convenient	JJ
nyp.33433082247127	1518	27	at	at	IN
nyp.33433082247127	1518	28	table	table	NN
nyp.33433082247127	1518	29	.	.	.
nyp.33433082247127	1519	1	Broiled	broil	VBN
nyp.33433082247127	1519	2	Pork.—Cut	Pork.—Cut	VBG
nyp.33433082247127	1519	3	your	-PRON-	PRP$
nyp.33433082247127	1519	4	slices	slice	NNS
nyp.33433082247127	1519	5	half	half	PDT
nyp.33433082247127	1519	6	an	an	DT
nyp.33433082247127	1519	7	inch	inch	NN
nyp.33433082247127	1519	8	thick	thick	JJ
nyp.33433082247127	1519	9	and	and	CC
nyp.33433082247127	1519	10	re-	re-	RB
nyp.33433082247127	1519	11	move	move	VBP
nyp.33433082247127	1519	12	the	the	DT
nyp.33433082247127	1519	13	rind	rind	NN
nyp.33433082247127	1519	14	.	.	.
nyp.33433082247127	1520	1	Lay	lay	VB
nyp.33433082247127	1520	2	your	-PRON-	PRP$
nyp.33433082247127	1520	3	pork	pork	NN
nyp.33433082247127	1520	4	in	in	IN
nyp.33433082247127	1520	5	cold	cold	JJ
nyp.33433082247127	1520	6	water	water	NN
nyp.33433082247127	1520	7	,	,	,
nyp.33433082247127	1520	8	take	take	VB
nyp.33433082247127	1520	9	out	out	RP
nyp.33433082247127	1520	10	each	each	DT
nyp.33433082247127	1520	11	slice	slice	NN
nyp.33433082247127	1520	12	when	when	WRB
nyp.33433082247127	1520	13	ready	ready	JJ
nyp.33433082247127	1520	14	to	to	TO
nyp.33433082247127	1520	15	broil	broil	VB
nyp.33433082247127	1520	16	,	,	,
nyp.33433082247127	1520	17	wipe	wipe	VB
nyp.33433082247127	1520	18	on	on	IN
nyp.33433082247127	1520	19	a	a	DT
nyp.33433082247127	1520	20	coarse	coarse	JJ
nyp.33433082247127	1520	21	cloth	cloth	NN
nyp.33433082247127	1520	22	and	and	CC
nyp.33433082247127	1520	23	roll	roll	VB
nyp.33433082247127	1520	24	it	-PRON-	PRP
nyp.33433082247127	1520	25	in	in	IN
nyp.33433082247127	1520	26	flour	flour	NN
nyp.33433082247127	1520	27	;	;	:
nyp.33433082247127	1520	28	pepper	pepper	NN
nyp.33433082247127	1520	29	it	-PRON-	PRP
nyp.33433082247127	1520	30	when	when	WRB
nyp.33433082247127	1520	31	done	do	VBN
nyp.33433082247127	1520	32	and	and	CC
nyp.33433082247127	1520	33	pour	pour	VB
nyp.33433082247127	1520	34	over	over	IN
nyp.33433082247127	1520	35	it	-PRON-	PRP
nyp.33433082247127	1520	36	a	a	DT
nyp.33433082247127	1520	37	teacup	teacup	NN
nyp.33433082247127	1520	38	of	of	IN
nyp.33433082247127	1520	39	thick	thick	JJ
nyp.33433082247127	1520	40	sweet	sweet	JJ
nyp.33433082247127	1520	41	cream	cream	NN
nyp.33433082247127	1520	42	.	.	.
nyp.33433082247127	1521	1	Pigeons	pigeon	NNS
nyp.33433082247127	1521	2	—	—	:
nyp.33433082247127	1521	3	Are	be	VBP
nyp.33433082247127	1521	4	best	good	JJS
nyp.33433082247127	1521	5	stuffed	stuff	VBN
nyp.33433082247127	1521	6	,	,	,
nyp.33433082247127	1521	7	and	and	CC
nyp.33433082247127	1521	8	put	put	VBN
nyp.33433082247127	1521	9	in	in	RP
nyp.33433082247127	1521	10	a	a	DT
nyp.33433082247127	1521	11	pot	pot	NN
nyp.33433082247127	1521	12	with	with	IN
nyp.33433082247127	1521	13	one	one	CD
nyp.33433082247127	1521	14	quart	quart	NN
nyp.33433082247127	1521	15	of	of	IN
nyp.33433082247127	1521	16	water	water	NN
nyp.33433082247127	1521	17	to	to	IN
nyp.33433082247127	1521	18	six	six	CD
nyp.33433082247127	1521	19	pigeons	pigeon	NNS
nyp.33433082247127	1521	20	.	.	.
nyp.33433082247127	1522	1	Let	let	VB
nyp.33433082247127	1522	2	them	-PRON-	PRP
nyp.33433082247127	1522	3	boil	boil	VB
nyp.33433082247127	1522	4	dry	dry	JJ
nyp.33433082247127	1522	5	and	and	CC
nyp.33433082247127	1522	6	roast	roast	VBP
nyp.33433082247127	1522	7	down	down	RP
nyp.33433082247127	1522	8	.	.	.
nyp.33433082247127	1523	1	Add	add	VB
nyp.33433082247127	1523	2	a	a	DT
nyp.33433082247127	1523	3	piece	piece	NN
nyp.33433082247127	1523	4	of	of	IN
nyp.33433082247127	1523	5	butter	butter	NN
nyp.33433082247127	1523	6	the	the	DT
nyp.33433082247127	1523	7	size	size	NN
nyp.33433082247127	1523	8	of	of	IN
nyp.33433082247127	1523	9	an	an	DT
nyp.33433082247127	1523	10	egg	egg	NN
nyp.33433082247127	1523	11	.	.	.
nyp.33433082247127	1524	1	Throw	throw	VB
nyp.33433082247127	1524	2	in	in	RP
nyp.33433082247127	1524	3	a	a	DT
nyp.33433082247127	1524	4	little	little	JJ
nyp.33433082247127	1524	5	water	water	NN
nyp.33433082247127	1524	6	and	and	CC
nyp.33433082247127	1524	7	flour	flour	NN
nyp.33433082247127	1524	8	over	over	IN
nyp.33433082247127	1524	9	them	-PRON-	PRP
nyp.33433082247127	1524	10	when	when	WRB
nyp.33433082247127	1524	11	done	do	VBN
nyp.33433082247127	1524	12	.	.	.
nyp.33433082247127	1525	1	Cook	cook	VB
nyp.33433082247127	1525	2	fifteen	fifteen	CD
nyp.33433082247127	1525	3	minutes	minute	NNS
nyp.33433082247127	1525	4	,	,	,
nyp.33433082247127	1525	5	if	if	IN
nyp.33433082247127	1525	6	young	young	JJ
nyp.33433082247127	1525	7	;	;	:
nyp.33433082247127	1525	8	if	if	IN
nyp.33433082247127	1525	9	old	old	JJ
nyp.33433082247127	1525	10	,	,	,
nyp.33433082247127	1525	11	an	an	DT
nyp.33433082247127	1525	12	hour	hour	NN
nyp.33433082247127	1525	13	.	.	.
nyp.33433082247127	1526	1	Patridges.—When	patridges.—when	RB
nyp.33433082247127	1526	2	these	these	DT
nyp.33433082247127	1526	3	birds	bird	NNS
nyp.33433082247127	1526	4	are	be	VBP
nyp.33433082247127	1526	5	fat	fat	JJ
nyp.33433082247127	1526	6	they	-PRON-	PRP
nyp.33433082247127	1526	7	are	be	VBP
nyp.33433082247127	1526	8	delicious	delicious	JJ
nyp.33433082247127	1526	9	broiled	broil	VBN
nyp.33433082247127	1526	10	.	.	.
nyp.33433082247127	1527	1	If	if	IN
nyp.33433082247127	1527	2	old	old	JJ
nyp.33433082247127	1527	3	and	and	CC
nyp.33433082247127	1527	4	poor	poor	JJ
nyp.33433082247127	1527	5	,	,	,
nyp.33433082247127	1527	6	should	should	MD
nyp.33433082247127	1527	7	be	be	VB
nyp.33433082247127	1527	8	fricasseed	fricasseed	NN
nyp.33433082247127	1527	9	,	,	,
nyp.33433082247127	1527	10	the	the	DT
nyp.33433082247127	1527	11	same	same	JJ
nyp.33433082247127	1527	12	as	as	IN
nyp.33433082247127	1527	13	chicken	chicken	NN
nyp.33433082247127	1527	14	.	.	.
nyp.33433082247127	1528	1	Fricasseed	Fricasseed	NNP
nyp.33433082247127	1528	2	Chicken.—Cut	Chicken.—Cut	NNP
nyp.33433082247127	1528	3	your	-PRON-	PRP$
nyp.33433082247127	1528	4	chicken	chicken	NN
nyp.33433082247127	1528	5	in	in	IN
nyp.33433082247127	1528	6	small	small	JJ
nyp.33433082247127	1528	7	pieces	piece	NNS
nyp.33433082247127	1528	8	,	,	,
nyp.33433082247127	1528	9	or	or	CC
nyp.33433082247127	1528	10	rather	rather	RB
nyp.33433082247127	1528	11	joint	joint	VB
nyp.33433082247127	1528	12	it	-PRON-	PRP
nyp.33433082247127	1528	13	.	.	.
nyp.33433082247127	1529	1	Wash	wash	VB
nyp.33433082247127	1529	2	it	-PRON-	PRP
nyp.33433082247127	1529	3	clean	clean	JJ
nyp.33433082247127	1529	4	and	and	CC
nyp.33433082247127	1529	5	put	put	VBD
nyp.33433082247127	1529	6	it	-PRON-	PRP
nyp.33433082247127	1529	7	over	over	RP
nyp.33433082247127	1529	8	in	in	IN
nyp.33433082247127	1529	9	cold	cold	JJ
nyp.33433082247127	1529	10	water	water	NN
nyp.33433082247127	1529	11	.	.	.
nyp.33433082247127	1530	1	When	when	WRB
nyp.33433082247127	1530	2	it	-PRON-	PRP
nyp.33433082247127	1530	3	boils	boil	VBZ
nyp.33433082247127	1530	4	skim	skim	VB
nyp.33433082247127	1530	5	it	-PRON-	PRP
nyp.33433082247127	1530	6	.	.	.
nyp.33433082247127	1531	1	Put	put	VB
nyp.33433082247127	1531	2	it	-PRON-	PRP
nyp.33433082247127	1531	3	in	in	IN
nyp.33433082247127	1531	4	just	just	RB
nyp.33433082247127	1531	5	water	water	NN
nyp.33433082247127	1531	6	enough	enough	RB
nyp.33433082247127	1531	7	to	to	TO
nyp.33433082247127	1531	8	cook	cook	VB
nyp.33433082247127	1531	9	and	and	CC
nyp.33433082247127	1531	10	for	for	IN
nyp.33433082247127	1531	11	gravy	gravy	NN
nyp.33433082247127	1531	12	.	.	.
nyp.33433082247127	1532	1	Just	just	RB
nyp.33433082247127	1532	2	before	before	IN
nyp.33433082247127	1532	3	you	-PRON-	PRP
nyp.33433082247127	1532	4	take	take	VBP
nyp.33433082247127	1532	5	it	-PRON-	PRP
nyp.33433082247127	1532	6	off	off	RP
nyp.33433082247127	1532	7	,	,	,
nyp.33433082247127	1532	8	mash	mash	VB
nyp.33433082247127	1532	9	the	the	DT
nyp.33433082247127	1532	10	yolks	yolk	NNS
nyp.33433082247127	1532	11	of	of	IN
nyp.33433082247127	1532	12	two	two	CD
nyp.33433082247127	1532	13	hard	hard	RB
nyp.33433082247127	1532	14	boiled	boil	VBN
nyp.33433082247127	1532	15	eggs	egg	NNS
nyp.33433082247127	1532	16	,	,	,
nyp.33433082247127	1532	17	to	to	TO
nyp.33433082247127	1532	18	which	which	WDT
nyp.33433082247127	1532	19	add	add	VB
nyp.33433082247127	1532	20	one	one	CD
nyp.33433082247127	1532	21	tablespoonful	tablespoonful	NN
nyp.33433082247127	1532	22	of	of	IN
nyp.33433082247127	1532	23	flour	flour	NN
nyp.33433082247127	1532	24	,	,	,
nyp.33433082247127	1532	25	a	a	DT
nyp.33433082247127	1532	26	nice	nice	JJ
nyp.33433082247127	1532	27	lump	lump	NN
nyp.33433082247127	1532	28	of	of	IN
nyp.33433082247127	1532	29	butter	butter	NN
nyp.33433082247127	1532	30	and	and	CC
nyp.33433082247127	1532	31	stir	stir	VB
nyp.33433082247127	1532	32	it	-PRON-	PRP
nyp.33433082247127	1532	33	smooth	smooth	JJ
nyp.33433082247127	1532	34	.	.	.
nyp.33433082247127	1533	1	Take	take	VB
nyp.33433082247127	1533	2	out	out	RP
nyp.33433082247127	1533	3	your	-PRON-	PRP$
nyp.33433082247127	1533	4	chicken	chicken	NN
nyp.33433082247127	1533	5	and	and	CC
nyp.33433082247127	1533	6	put	put	VB
nyp.33433082247127	1533	7	this	this	DT
nyp.33433082247127	1533	8	in	in	IN
nyp.33433082247127	1533	9	the	the	DT
nyp.33433082247127	1533	10	kettle	kettle	NN
nyp.33433082247127	1533	11	,	,	,
nyp.33433082247127	1533	12	let	let	VB
nyp.33433082247127	1533	13	it	-PRON-	PRP
nyp.33433082247127	1533	14	boil	boil	VB
nyp.33433082247127	1533	15	up	up	RP
nyp.33433082247127	1533	16	well	well	RB
nyp.33433082247127	1533	17	and	and	CC
nyp.33433082247127	1533	18	pour	pour	VB
nyp.33433082247127	1533	19	it	-PRON-	PRP
nyp.33433082247127	1533	20	over	over	RB
nyp.33433082247127	1533	21	tLe	tle	RB
nyp.33433082247127	1533	22	whole	whole	RB
nyp.33433082247127	1533	23	.	.	.
nyp.33433082247127	1534	1	Do	do	VB
nyp.33433082247127	1534	2	not	not	RB
nyp.33433082247127	1534	3	omit	omit	VB
nyp.33433082247127	1534	4	pepper	pepper	NN
nyp.33433082247127	1534	5	and	and	CC
nyp.33433082247127	1534	6	salt	salt	NN
nyp.33433082247127	1534	7	.	.	.
nyp.33433082247127	1535	1	128	128	CD
nyp.33433082247127	1535	2	THB	THB	NNP
nyp.33433082247127	1535	3	PRACTICAL	practical	JJ
nyp.33433082247127	1535	4	HOUSEKEEPER	housekeeper	NN
nyp.33433082247127	1535	5	.	.	.
nyp.33433082247127	1536	1	To	to	TO
nyp.33433082247127	1536	2	Roast	roast	VB
nyp.33433082247127	1536	3	a	a	DT
nyp.33433082247127	1536	4	Goose.—Wash	goose.—wash	NN
nyp.33433082247127	1536	5	it	-PRON-	PRP
nyp.33433082247127	1536	6	thoroughly	thoroughly	RB
nyp.33433082247127	1536	7	,	,	,
nyp.33433082247127	1536	8	scald	scald	VB
nyp.33433082247127	1536	9	the	the	DT
nyp.33433082247127	1536	10	inside	inside	NN
nyp.33433082247127	1536	11	,	,	,
nyp.33433082247127	1536	12	and	and	CC
nyp.33433082247127	1536	13	then	then	RB
nyp.33433082247127	1536	14	put	put	VB
nyp.33433082247127	1536	15	in	in	IN
nyp.33433082247127	1536	16	hot	hot	JJ
nyp.33433082247127	1536	17	water	water	NN
nyp.33433082247127	1536	18	and	and	CC
nyp.33433082247127	1536	19	parboil	parboil	VB
nyp.33433082247127	1536	20	it	-PRON-	PRP
nyp.33433082247127	1536	21	half	half	PDT
nyp.33433082247127	1536	22	an	an	DT
nyp.33433082247127	1536	23	hour	hour	NN
nyp.33433082247127	1536	24	at	at	IN
nyp.33433082247127	1536	25	least	least	JJS
nyp.33433082247127	1536	26	Then	then	RB
nyp.33433082247127	1536	27	have	have	VB
nyp.33433082247127	1536	28	ready	ready	JJ
nyp.33433082247127	1536	29	a	a	DT
nyp.33433082247127	1536	30	chicken	chicken	NN
nyp.33433082247127	1536	31	dressing	dressing	NN
nyp.33433082247127	1536	32	and	and	CC
nyp.33433082247127	1536	33	fill	fill	VB
nyp.33433082247127	1536	34	it	-PRON-	PRP
nyp.33433082247127	1536	35	not	not	RB
nyp.33433082247127	1536	36	quite	quite	RB
nyp.33433082247127	1536	37	full	full	JJ
nyp.33433082247127	1536	38	.	.	.
nyp.33433082247127	1537	1	Have	have	VBP
nyp.33433082247127	1537	2	a	a	DT
nyp.33433082247127	1537	3	little	little	JJ
nyp.33433082247127	1537	4	water	water	NN
nyp.33433082247127	1537	5	in	in	IN
nyp.33433082247127	1537	6	your	-PRON-	PRP$
nyp.33433082247127	1537	7	pan	pan	NN
nyp.33433082247127	1537	8	to	to	TO
nyp.33433082247127	1537	9	keep	keep	VB
nyp.33433082247127	1537	10	it	-PRON-	PRP
nyp.33433082247127	1537	11	from	from	IN
nyp.33433082247127	1537	12	burning	burn	VBG
nyp.33433082247127	1537	13	.	.	.
nyp.33433082247127	1538	1	Cook	cook	VB
nyp.33433082247127	1538	2	it	-PRON-	PRP
nyp.33433082247127	1538	3	steadily	steadily	RB
nyp.33433082247127	1538	4	one	one	CD
nyp.33433082247127	1538	5	hour	hour	NN
nyp.33433082247127	1538	6	if	if	IN
nyp.33433082247127	1538	7	large	large	JJ
nyp.33433082247127	1538	8	.	.	.
nyp.33433082247127	1539	1	Prepare	prepare	VB
nyp.33433082247127	1539	2	a	a	DT
nyp.33433082247127	1539	3	gravy	gravy	NN
nyp.33433082247127	1539	4	by	by	IN
nyp.33433082247127	1539	5	pouring	pour	VBG
nyp.33433082247127	1539	6	out	out	RP
nyp.33433082247127	1539	7	all	all	PDT
nyp.33433082247127	1539	8	the	the	DT
nyp.33433082247127	1539	9	oil	oil	NN
nyp.33433082247127	1539	10	,	,	,
nyp.33433082247127	1539	11	and	and	CC
nyp.33433082247127	1539	12	supplying	supply	VBG
nyp.33433082247127	1539	13	its	-PRON-	PRP$
nyp.33433082247127	1539	14	place	place	NN
nyp.33433082247127	1539	15	with	with	IN
nyp.33433082247127	1539	16	butter	butter	NN
nyp.33433082247127	1539	17	.	.	.
nyp.33433082247127	1540	1	Ducks.—These	Ducks.—These	NNP
nyp.33433082247127	1540	2	should	should	MD
nyp.33433082247127	1540	3	be	be	VB
nyp.33433082247127	1540	4	parboiled	parboil	VBN
nyp.33433082247127	1540	5	fifteen	fifteen	CD
nyp.33433082247127	1540	6	minutes	minute	NNS
nyp.33433082247127	1540	7	before	before	IN
nyp.33433082247127	1540	8	roasting	roast	VBG
nyp.33433082247127	1540	9	down	down	RP
nyp.33433082247127	1540	10	.	.	.
nyp.33433082247127	1541	1	An	an	DT
nyp.33433082247127	1541	2	onion	onion	NN
nyp.33433082247127	1541	3	sliced	slice	VBN
nyp.33433082247127	1541	4	and	and	CC
nyp.33433082247127	1541	5	thrown	throw	VBN
nyp.33433082247127	1541	6	in	in	RP
nyp.33433082247127	1541	7	improves	improve	VBZ
nyp.33433082247127	1541	8	it	-PRON-	PRP
nyp.33433082247127	1541	9	for	for	IN
nyp.33433082247127	1541	10	some	some	DT
nyp.33433082247127	1541	11	,	,	,
nyp.33433082247127	1541	12	but	but	CC
nyp.33433082247127	1541	13	not	not	RB
nyp.33433082247127	1541	14	for	for	IN
nyp.33433082247127	1541	15	others	other	NNS
nyp.33433082247127	1541	16	.	.	.
nyp.33433082247127	1542	1	An	an	DT
nyp.33433082247127	1542	2	oyster	oyster	NN
nyp.33433082247127	1542	3	sauce	sauce	NN
nyp.33433082247127	1542	4	is	be	VBZ
nyp.33433082247127	1542	5	far	far	RB
nyp.33433082247127	1542	6	better	well	JJR
nyp.33433082247127	1542	7	for	for	IN
nyp.33433082247127	1542	8	roast	roast	NN
nyp.33433082247127	1542	9	ducks	duck	NNS
nyp.33433082247127	1542	10	.	.	.
nyp.33433082247127	1543	1	A	a	DT
nyp.33433082247127	1543	2	Roast	Roast	NNP
nyp.33433082247127	1543	3	Turkey.—Take	Turkey.—Take	NNP
nyp.33433082247127	1543	4	crackers	cracker	NNS
nyp.33433082247127	1543	5	and	and	CC
nyp.33433082247127	1543	6	roll	roll	VB
nyp.33433082247127	1543	7	them	-PRON-	PRP
nyp.33433082247127	1543	8	.	.	.
nyp.33433082247127	1544	1	Pour	pour	VB
nyp.33433082247127	1544	2	on	on	IN
nyp.33433082247127	1544	3	a	a	DT
nyp.33433082247127	1544	4	little	little	JJ
nyp.33433082247127	1544	5	hot	hot	JJ
nyp.33433082247127	1544	6	water	water	NN
nyp.33433082247127	1544	7	,	,	,
nyp.33433082247127	1544	8	add	add	VB
nyp.33433082247127	1544	9	a	a	DT
nyp.33433082247127	1544	10	little	little	JJ
nyp.33433082247127	1544	11	summer	summer	NN
nyp.33433082247127	1544	12	savory	savory	NN
nyp.33433082247127	1544	13	,	,	,
nyp.33433082247127	1544	14	pepper	pepper	NN
nyp.33433082247127	1544	15	,	,	,
nyp.33433082247127	1544	16	»	»	FW
nyp.33433082247127	1544	17	alt	alt	NNP
nyp.33433082247127	1544	18	,	,	,
nyp.33433082247127	1544	19	butter	butter	NN
nyp.33433082247127	1544	20	,	,	,
nyp.33433082247127	1544	21	and	and	CC
nyp.33433082247127	1544	22	mix	mix	VB
nyp.33433082247127	1544	23	together	together	RB
nyp.33433082247127	1544	24	with	with	IN
nyp.33433082247127	1544	25	a	a	DT
nyp.33433082247127	1544	26	raw	raw	JJ
nyp.33433082247127	1544	27	egg	egg	NN
nyp.33433082247127	1544	28	to	to	TO
nyp.33433082247127	1544	29	bind	bind	VB
nyp.33433082247127	1544	30	them	-PRON-	PRP
nyp.33433082247127	1544	31	.	.	.
nyp.33433082247127	1545	1	Fill	fill	VB
nyp.33433082247127	1545	2	the	the	DT
nyp.33433082247127	1545	3	breast	breast	NN
nyp.33433082247127	1545	4	and	and	CC
nyp.33433082247127	1545	5	body	body	NN
nyp.33433082247127	1545	6	not	not	RB
nyp.33433082247127	1545	7	quite	quite	RB
nyp.33433082247127	1545	8	full	full	JJ
nyp.33433082247127	1545	9	,	,	,
nyp.33433082247127	1545	10	sew	sew	VB
nyp.33433082247127	1545	11	it	-PRON-	PRP
nyp.33433082247127	1545	12	up	up	RP
nyp.33433082247127	1545	13	neatly	neatly	RB
nyp.33433082247127	1545	14	,	,	,
nyp.33433082247127	1545	15	have	have	VBP
nyp.33433082247127	1545	16	a	a	DT
nyp.33433082247127	1545	17	little	little	JJ
nyp.33433082247127	1545	18	water	water	NN
nyp.33433082247127	1545	19	in	in	IN
nyp.33433082247127	1545	20	your	-PRON-	PRP$
nyp.33433082247127	1545	21	pan	pan	NN
nyp.33433082247127	1545	22	,	,	,
nyp.33433082247127	1545	23	and	and	CC
nyp.33433082247127	1545	24	cook	cook	VB
nyp.33433082247127	1545	25	it	-PRON-	PRP
nyp.33433082247127	1545	26	very	very	RB
nyp.33433082247127	1545	27	slowly	slowly	RB
nyp.33433082247127	1545	28	at	at	IN
nyp.33433082247127	1545	29	first	first	RB
nyp.33433082247127	1545	30	.	.	.
nyp.33433082247127	1546	1	Roast	roast	VB
nyp.33433082247127	1546	2	it	-PRON-	PRP
nyp.33433082247127	1546	3	two	two	CD
nyp.33433082247127	1546	4	hours	hour	NNS
nyp.33433082247127	1546	5	;	;	:
nyp.33433082247127	1546	6	if	if	IN
nyp.33433082247127	1546	7	common	common	JJ
nyp.33433082247127	1546	8	size	size	NN
nyp.33433082247127	1546	9	,	,	,
nyp.33433082247127	1546	10	roast	roast	VB
nyp.33433082247127	1546	11	it	-PRON-	PRP
nyp.33433082247127	1546	12	a	a	DT
nyp.33433082247127	1546	13	nice	nice	JJ
nyp.33433082247127	1546	14	brown	brown	NN
nyp.33433082247127	1546	15	.	.	.
nyp.33433082247127	1547	1	Dredge	dredge	VB
nyp.33433082247127	1547	2	some	some	DT
nyp.33433082247127	1547	3	flour	flour	NN
nyp.33433082247127	1547	4	in	in	IN
nyp.33433082247127	1547	5	your	-PRON-	PRP$
nyp.33433082247127	1547	6	pan	pan	NN
nyp.33433082247127	1547	7	,	,	,
nyp.33433082247127	1547	8	add	add	VB
nyp.33433082247127	1547	9	a	a	DT
nyp.33433082247127	1547	10	little	little	JJ
nyp.33433082247127	1547	11	water	water	NN
nyp.33433082247127	1547	12	,	,	,
nyp.33433082247127	1547	13	a	a	DT
nyp.33433082247127	1547	14	dozen	dozen	NN
nyp.33433082247127	1547	15	oysters	oyster	NNS
nyp.33433082247127	1547	16	if	if	IN
nyp.33433082247127	1547	17	you	-PRON-	PRP
nyp.33433082247127	1547	18	have	have	VBP
nyp.33433082247127	1547	19	them	-PRON-	PRP
nyp.33433082247127	1547	20	,	,	,
nyp.33433082247127	1547	21	for	for	IN
nyp.33433082247127	1547	22	gravy	gravy	NN
nyp.33433082247127	1547	23	.	.	.
nyp.33433082247127	1548	1	Fried	Fried	NNP
nyp.33433082247127	1548	2	Fresh	Fresh	NNP
nyp.33433082247127	1548	3	Fish.—Any	Fish.—Any	NNP
nyp.33433082247127	1548	4	kind	kind	NN
nyp.33433082247127	1548	5	of	of	IN
nyp.33433082247127	1548	6	pan	pan	NN
nyp.33433082247127	1548	7	fish	fish	NN
nyp.33433082247127	1548	8	should	should	MD
nyp.33433082247127	1548	9	be	be	VB
nyp.33433082247127	1548	10	rolled	roll	VBN
nyp.33433082247127	1548	11	in	in	IN
nyp.33433082247127	1548	12	meal	meal	NN
nyp.33433082247127	1548	13	before	before	IN
nyp.33433082247127	1548	14	frying	fry	VBG
nyp.33433082247127	1548	15	and	and	CC
nyp.33433082247127	1548	16	if	if	IN
nyp.33433082247127	1548	17	they	-PRON-	PRP
nyp.33433082247127	1548	18	are	be	VBP
nyp.33433082247127	1548	19	not	not	RB
nyp.33433082247127	1548	20	hard	hard	JJ
nyp.33433082247127	1548	21	,	,	,
nyp.33433082247127	1548	22	rub	rub	VB
nyp.33433082247127	1548	23	them	-PRON-	PRP
nyp.33433082247127	1548	24	over	over	RP
nyp.33433082247127	1548	25	with	with	IN
nyp.33433082247127	1548	26	beaten	beat	VBN
nyp.33433082247127	1548	27	egg	egg	NN
nyp.33433082247127	1548	28	to	to	TO
nyp.33433082247127	1548	29	prevent	prevent	VB
nyp.33433082247127	1548	30	their	-PRON-	PRP$
nyp.33433082247127	1548	31	breaking	breaking	NN
nyp.33433082247127	1548	32	.	.	.
nyp.33433082247127	1549	1	Always	always	RB
nyp.33433082247127	1549	2	have	have	VB
nyp.33433082247127	1549	3	your	-PRON-	PRP$
nyp.33433082247127	1549	4	lard	lard	NN
nyp.33433082247127	1549	5	boiling	boil	VBG
nyp.33433082247127	1549	6	hot	hot	JJ
nyp.33433082247127	1549	7	when	when	WRB
nyp.33433082247127	1549	8	you	-PRON-	PRP
nyp.33433082247127	1549	9	put	put	VBP
nyp.33433082247127	1549	10	your	-PRON-	PRP$
nyp.33433082247127	1549	11	fish	fish	NN
nyp.33433082247127	1549	12	over	over	RP
nyp.33433082247127	1549	13	;	;	:
nyp.33433082247127	1549	14	if	if	IN
nyp.33433082247127	1549	15	you	-PRON-	PRP
nyp.33433082247127	1549	16	have	have	VBP
nyp.33433082247127	1549	17	too	too	RB
nyp.33433082247127	1549	18	much	much	JJ
nyp.33433082247127	1549	19	they	-PRON-	PRP
nyp.33433082247127	1549	20	will	will	MD
nyp.33433082247127	1549	21	fat	fat	VB
nyp.33433082247127	1549	22	soak	soak	VB
nyp.33433082247127	1549	23	.	.	.
nyp.33433082247127	1550	1	Salt	salt	VB
nyp.33433082247127	1550	2	them	-PRON-	PRP
nyp.33433082247127	1550	3	when	when	WRB
nyp.33433082247127	1550	4	they	-PRON-	PRP
nyp.33433082247127	1550	5	are	be	VBP
nyp.33433082247127	1550	6	cleaned	clean	VBN
nyp.33433082247127	1550	7	.	.	.
nyp.33433082247127	1551	1	Boiled	boil	VBN
nyp.33433082247127	1551	2	Fish.—Always	fish.—alway	NNS
nyp.33433082247127	1551	3	have	have	VBP
nyp.33433082247127	1551	4	your	-PRON-	PRP$
nyp.33433082247127	1551	5	water	water	NN
nyp.33433082247127	1551	6	boil	boil	NN
nyp.33433082247127	1551	7	before	before	IN
nyp.33433082247127	1551	8	putting	put	VBG
nyp.33433082247127	1551	9	in	in	RP
nyp.33433082247127	1551	10	any	any	DT
nyp.33433082247127	1551	11	kind	kind	NN
nyp.33433082247127	1551	12	of	of	IN
nyp.33433082247127	1551	13	fresh	fresh	JJ
nyp.33433082247127	1551	14	fish	fish	NN
nyp.33433082247127	1551	15	,	,	,
nyp.33433082247127	1551	16	twenty	twenty	CD
nyp.33433082247127	1551	17	minutes	minute	NNS
nyp.33433082247127	1551	18	will	will	MD
nyp.33433082247127	1551	19	boil	boil	VB
nyp.33433082247127	1551	20	any	any	DT
nyp.33433082247127	1551	21	com-	com-	NN
nyp.33433082247127	1551	22	mon	mon	NN
nyp.33433082247127	1551	23	sized	sized	JJ
nyp.33433082247127	1551	24	fish	fish	NN
nyp.33433082247127	1551	25	,	,	,
nyp.33433082247127	1551	26	have	have	VBP
nyp.33433082247127	1551	27	a	a	DT
nyp.33433082247127	1551	28	nice	nice	JJ
nyp.33433082247127	1551	29	drawn	draw	VBN
nyp.33433082247127	1551	30	butter	butter	NN
nyp.33433082247127	1551	31	and	and	CC
nyp.33433082247127	1551	32	your	-PRON-	PRP$
nyp.33433082247127	1551	33	potatoei	potatoei	NN
nyp.33433082247127	1551	34	boiled	boil	VBD
nyp.33433082247127	1551	35	and	and	CC
nyp.33433082247127	1551	36	dished	dish	VBN
nyp.33433082247127	1551	37	whole	whole	RB
nyp.33433082247127	1551	38	,	,	,
nyp.33433082247127	1551	39	pickles	pickle	NNS
nyp.33433082247127	1551	40	,	,	,
nyp.33433082247127	1551	41	&	&	CC
nyp.33433082247127	1551	42	c.	c.	NNP
nyp.33433082247127	1551	43	Garnish	Garnish	NNP
nyp.33433082247127	1551	44	with	with	IN
nyp.33433082247127	1551	45	boiled	boil	VBN
nyp.33433082247127	1551	46	AND	and	CC
nyp.33433082247127	1551	47	TODNO	TODNO	NNP
nyp.33433082247127	1551	48	WOMAN	WOMAN	NNP
nyp.33433082247127	1551	49	'S	's	POS
nyp.33433082247127	1551	50	TRIEND	TRIEND	NNP
nyp.33433082247127	1551	51	.	.	.
nyp.33433082247127	1552	1	ltd	ltd	NNP
nyp.33433082247127	1552	2	eggs	egg	NNS
nyp.33433082247127	1552	3	cut	cut	VBN
nyp.33433082247127	1552	4	in	in	IN
nyp.33433082247127	1552	5	halves	half	NNS
nyp.33433082247127	1552	6	,	,	,
nyp.33433082247127	1552	7	and	and	CC
nyp.33433082247127	1552	8	parsley	parsley	NN
nyp.33433082247127	1552	9	.	.	.
nyp.33433082247127	1553	1	Lay	lay	VB
nyp.33433082247127	1553	2	your	-PRON-	PRP$
nyp.33433082247127	1553	3	fish	fish	NN
nyp.33433082247127	1553	4	on	on	IN
nyp.33433082247127	1553	5	the	the	DT
nyp.33433082247127	1553	6	plattei	plattei	NN
nyp.33433082247127	1553	7	,	,	,
nyp.33433082247127	1553	8	having	have	VBG
nyp.33433082247127	1553	9	the	the	DT
nyp.33433082247127	1553	10	head	head	NN
nyp.33433082247127	1553	11	and	and	CC
nyp.33433082247127	1553	12	tail	tail	NN
nyp.33433082247127	1553	13	touch	touch	NN
nyp.33433082247127	1553	14	.	.	.
nyp.33433082247127	1554	1	Broiled	broil	VBN
nyp.33433082247127	1554	2	Mackarel.—Have	Mackarel.—Have	NNP
nyp.33433082247127	1554	3	nice	nice	JJ
nyp.33433082247127	1554	4	hot	hot	JJ
nyp.33433082247127	1554	5	coals	coal	NNS
nyp.33433082247127	1554	6	,	,	,
nyp.33433082247127	1554	7	and	and	CC
nyp.33433082247127	1554	8	not	not	RB
nyp.33433082247127	1554	9	let	let	VB
nyp.33433082247127	1554	10	it	-PRON-	PRP
nyp.33433082247127	1554	11	lay	lay	VB
nyp.33433082247127	1554	12	andstew	andstew	NN
nyp.33433082247127	1554	13	on	on	IN
nyp.33433082247127	1554	14	the	the	DT
nyp.33433082247127	1554	15	gridiron	gridiron	NN
nyp.33433082247127	1554	16	.	.	.
nyp.33433082247127	1555	1	Butter	butter	VB
nyp.33433082247127	1555	2	it	-PRON-	PRP
nyp.33433082247127	1555	3	,	,	,
nyp.33433082247127	1555	4	or	or	CC
nyp.33433082247127	1555	5	cover	cover	VBP
nyp.33433082247127	1555	6	with	with	IN
nyp.33433082247127	1555	7	thick	thick	JJ
nyp.33433082247127	1555	8	sweet	sweet	JJ
nyp.33433082247127	1555	9	cream	cream	NN
nyp.33433082247127	1555	10	.	.	.
nyp.33433082247127	1556	1	To	to	TO
nyp.33433082247127	1556	2	Broil	Broil	NNP
nyp.33433082247127	1556	3	a	a	DT
nyp.33433082247127	1556	4	Chicken.—Have	Chicken.—Have	NNP
nyp.33433082247127	1556	5	your	-PRON-	PRP$
nyp.33433082247127	1556	6	coals	coal	NNS
nyp.33433082247127	1556	7	fine	fine	JJ
nyp.33433082247127	1556	8	,	,	,
nyp.33433082247127	1556	9	your	-PRON-	PRP$
nyp.33433082247127	1556	10	chicken	chicken	NN
nyp.33433082247127	1556	11	wiped	wipe	VBD
nyp.33433082247127	1556	12	dry	dry	JJ
nyp.33433082247127	1556	13	;	;	:
nyp.33433082247127	1556	14	cook	cook	VB
nyp.33433082247127	1556	15	it	-PRON-	PRP
nyp.33433082247127	1556	16	slowly	slowly	RB
nyp.33433082247127	1556	17	so	so	RB
nyp.33433082247127	1556	18	as	as	IN
nyp.33433082247127	1556	19	not	not	RB
nyp.33433082247127	1556	20	to	to	TO
nyp.33433082247127	1556	21	burn	burn	VB
nyp.33433082247127	1556	22	.	.	.
nyp.33433082247127	1557	1	Fifteen	fifteen	CD
nyp.33433082247127	1557	2	min-	min-	JJ
nyp.33433082247127	1557	3	utes	ute	NNS
nyp.33433082247127	1557	4	will	will	MD
nyp.33433082247127	1557	5	cook	cook	VB
nyp.33433082247127	1557	6	it	-PRON-	PRP
nyp.33433082247127	1557	7	through	through	RP
nyp.33433082247127	1557	8	.	.	.
nyp.33433082247127	1558	1	Butter	butter	NN
nyp.33433082247127	1558	2	and	and	CC
nyp.33433082247127	1558	3	season	season	VB
nyp.33433082247127	1558	4	it	-PRON-	PRP
nyp.33433082247127	1558	5	.	.	.
nyp.33433082247127	1559	1	To	to	IN
nyp.33433082247127	1559	2	Fry	Fry	NNP
nyp.33433082247127	1559	3	Fowls.—Have	Fowls.—Have	NNP
nyp.33433082247127	1559	4	some	some	DT
nyp.33433082247127	1559	5	butter	butter	NN
nyp.33433082247127	1559	6	in	in	IN
nyp.33433082247127	1559	7	a	a	DT
nyp.33433082247127	1559	8	spider	spider	NN
nyp.33433082247127	1559	9	just	just	RB
nyp.33433082247127	1559	10	hot	hot	JJ
nyp.33433082247127	1559	11	,	,	,
nyp.33433082247127	1559	12	and	and	CC
nyp.33433082247127	1559	13	lay	lie	VBD
nyp.33433082247127	1559	14	your	-PRON-	PRP$
nyp.33433082247127	1559	15	chickens	chicken	NNS
nyp.33433082247127	1559	16	in	in	RP
nyp.33433082247127	1559	17	.	.	.
nyp.33433082247127	1560	1	Let	let	VB
nyp.33433082247127	1560	2	them	-PRON-	PRP
nyp.33433082247127	1560	3	fry	fry	VB
nyp.33433082247127	1560	4	steadily	steadily	RB
nyp.33433082247127	1560	5	ten	ten	CD
nyp.33433082247127	1560	6	min-	min-	JJ
nyp.33433082247127	1560	7	utes	ute	NNS
nyp.33433082247127	1560	8	and	and	CC
nyp.33433082247127	1560	9	keep	keep	VB
nyp.33433082247127	1560	10	them	-PRON-	PRP
nyp.33433082247127	1560	11	covered	cover	VBN
nyp.33433082247127	1560	12	tight	tight	RB
nyp.33433082247127	1560	13	.	.	.
nyp.33433082247127	1561	1	Turn	turn	VB
nyp.33433082247127	1561	2	them	-PRON-	PRP
nyp.33433082247127	1561	3	over	over	RP
nyp.33433082247127	1561	4	once	once	RB
nyp.33433082247127	1561	5	.	.	.
nyp.33433082247127	1562	1	When	when	WRB
nyp.33433082247127	1562	2	done	do	VBN
nyp.33433082247127	1562	3	take	take	VBP
nyp.33433082247127	1562	4	them	-PRON-	PRP
nyp.33433082247127	1562	5	up	up	RP
nyp.33433082247127	1562	6	,	,	,
nyp.33433082247127	1562	7	put	put	VBD
nyp.33433082247127	1562	8	a	a	DT
nyp.33433082247127	1562	9	little	little	JJ
nyp.33433082247127	1562	10	water	water	NN
nyp.33433082247127	1562	11	and	and	CC
nyp.33433082247127	1562	12	flour	flour	NN
nyp.33433082247127	1562	13	in	in	IN
nyp.33433082247127	1562	14	your	-PRON-	PRP$
nyp.33433082247127	1562	15	spider	spider	NN
nyp.33433082247127	1562	16	,	,	,
nyp.33433082247127	1562	17	a	a	DT
nyp.33433082247127	1562	18	little	little	JJ
nyp.33433082247127	1562	19	salt	salt	NN
nyp.33433082247127	1562	20	and	and	CC
nyp.33433082247127	1562	21	pepper	pepper	NN
nyp.33433082247127	1562	22	,	,	,
nyp.33433082247127	1562	23	and	and	CC
nyp.33433082247127	1562	24	pour	pour	VB
nyp.33433082247127	1562	25	it	-PRON-	PRP
nyp.33433082247127	1562	26	over	over	RP
nyp.33433082247127	1562	27	.	.	.
nyp.33433082247127	1563	1	To	to	TO
nyp.33433082247127	1563	2	Bake	bake	VB
nyp.33433082247127	1563	3	a	a	DT
nyp.33433082247127	1563	4	Fish.—Have	Fish.—Have	NNP
nyp.33433082247127	1563	5	your	-PRON-	PRP$
nyp.33433082247127	1563	6	fish	fish	NN
nyp.33433082247127	1563	7	nicely	nicely	RB
nyp.33433082247127	1563	8	washed	wash	VBD
nyp.33433082247127	1563	9	and	and	CC
nyp.33433082247127	1563	10	wiped	wipe	VBN
nyp.33433082247127	1563	11	.	.	.
nyp.33433082247127	1564	1	Make	make	VB
nyp.33433082247127	1564	2	a	a	DT
nyp.33433082247127	1564	3	dressing	dressing	NN
nyp.33433082247127	1564	4	of	of	IN
nyp.33433082247127	1564	5	salt	salt	NN
nyp.33433082247127	1564	6	pork	pork	NN
nyp.33433082247127	1564	7	,	,	,
nyp.33433082247127	1564	8	crackers	cracker	NNS
nyp.33433082247127	1564	9	,	,	,
nyp.33433082247127	1564	10	sweet	sweet	JJ
nyp.33433082247127	1564	11	majo-	majo-	NN
nyp.33433082247127	1564	12	ram	ram	NN
nyp.33433082247127	1564	13	,	,	,
nyp.33433082247127	1564	14	salt	salt	NN
nyp.33433082247127	1564	15	and	and	CC
nyp.33433082247127	1564	16	pepper	pepper	NN
nyp.33433082247127	1564	17	and	and	CC
nyp.33433082247127	1564	18	fill	fill	VB
nyp.33433082247127	1564	19	inside	inside	RB
nyp.33433082247127	1564	20	,	,	,
nyp.33433082247127	1564	21	sewing	sew	VBG
nyp.33433082247127	1564	22	it	-PRON-	PRP
nyp.33433082247127	1564	23	up	up	RP
nyp.33433082247127	1564	24	.	.	.
nyp.33433082247127	1565	1	Be	be	VB
nyp.33433082247127	1565	2	sure	sure	JJ
nyp.33433082247127	1565	3	to	to	TO
nyp.33433082247127	1565	4	leave	leave	VB
nyp.33433082247127	1565	5	the	the	DT
nyp.33433082247127	1565	6	head	head	NN
nyp.33433082247127	1565	7	on	on	RB
nyp.33433082247127	1565	8	,	,	,
nyp.33433082247127	1565	9	cut	cut	VB
nyp.33433082247127	1565	10	gashes	gash	NNS
nyp.33433082247127	1565	11	in	in	IN
nyp.33433082247127	1565	12	the	the	DT
nyp.33433082247127	1565	13	back	back	NN
nyp.33433082247127	1565	14	or	or	CC
nyp.33433082247127	1565	15	side	side	NN
nyp.33433082247127	1565	16	of	of	IN
nyp.33433082247127	1565	17	the	the	DT
nyp.33433082247127	1565	18	fish	fish	NN
nyp.33433082247127	1565	19	,	,	,
nyp.33433082247127	1565	20	in	in	IN
nyp.33433082247127	1565	21	which	which	WDT
nyp.33433082247127	1565	22	insert	insert	VBP
nyp.33433082247127	1565	23	bits	bit	NNS
nyp.33433082247127	1565	24	of	of	IN
nyp.33433082247127	1565	25	pork	pork	NN
nyp.33433082247127	1565	26	.	.	.
nyp.33433082247127	1566	1	Make	make	VB
nyp.33433082247127	1566	2	a	a	DT
nyp.33433082247127	1566	3	drawn	draw	VBN
nyp.33433082247127	1566	4	butter	butter	NN
nyp.33433082247127	1566	5	,	,	,
nyp.33433082247127	1566	6	in	in	IN
nyp.33433082247127	1566	7	whioh	whioh	NNP
nyp.33433082247127	1566	8	have	have	VBP
nyp.33433082247127	1566	9	two	two	CD
nyp.33433082247127	1566	10	or	or	CC
nyp.33433082247127	1566	11	three	three	CD
nyp.33433082247127	1566	12	hard	hard	RB
nyp.33433082247127	1566	13	boiled	boil	VBN
nyp.33433082247127	1566	14	eggs	egg	NNS
nyp.33433082247127	1566	15	chopped	chop	VBN
nyp.33433082247127	1566	16	.	.	.
nyp.33433082247127	1567	1	Souse.—Boil	Souse.—Boil	NNP
nyp.33433082247127	1567	2	pigs	pig	NNS
nyp.33433082247127	1567	3	'	'	POS
nyp.33433082247127	1567	4	feet	foot	NNS
nyp.33433082247127	1567	5	and	and	CC
nyp.33433082247127	1567	6	ears	ear	NNS
nyp.33433082247127	1567	7	until	until	IN
nyp.33433082247127	1567	8	they	-PRON-	PRP
nyp.33433082247127	1567	9	will	will	MD
nyp.33433082247127	1567	10	nearly	nearly	RB
nyp.33433082247127	1567	11	drop	drop	VB
nyp.33433082247127	1567	12	from	from	IN
nyp.33433082247127	1567	13	the	the	DT
nyp.33433082247127	1567	14	bone	bone	NN
nyp.33433082247127	1567	15	.	.	.
nyp.33433082247127	1568	1	Then	then	RB
nyp.33433082247127	1568	2	take	take	VB
nyp.33433082247127	1568	3	them	-PRON-	PRP
nyp.33433082247127	1568	4	out	out	RP
nyp.33433082247127	1568	5	and	and	CC
nyp.33433082247127	1568	6	lay	lie	VBD
nyp.33433082247127	1568	7	them	-PRON-	PRP
nyp.33433082247127	1568	8	in	in	IN
nyp.33433082247127	1568	9	a	a	DT
nyp.33433082247127	1568	10	stone	stone	NN
nyp.33433082247127	1568	11	jar	jar	NN
nyp.33433082247127	1568	12	,	,	,
nyp.33433082247127	1568	13	put	put	VB
nyp.33433082247127	1568	14	a	a	DT
nyp.33433082247127	1568	15	table	table	NN
nyp.33433082247127	1568	16	spoonful	spoonful	NN
nyp.33433082247127	1568	17	of	of	IN
nyp.33433082247127	1568	18	salt	salt	NN
nyp.33433082247127	1568	19	to	to	IN
nyp.33433082247127	1568	20	fifteen	fifteen	CD
nyp.33433082247127	1568	21	feet	foot	NNS
nyp.33433082247127	1568	22	,	,	,
nyp.33433082247127	1568	23	and	and	CC
nyp.33433082247127	1568	24	u	u	NNP
nyp.33433082247127	1568	25	quart	quart	NN
nyp.33433082247127	1568	26	of	of	IN
nyp.33433082247127	1568	27	sharp	sharp	JJ
nyp.33433082247127	1568	28	vinegar	vinegar	NN
nyp.33433082247127	1568	29	to	to	IN
nyp.33433082247127	1568	30	two	two	CD
nyp.33433082247127	1568	31	of	of	IN
nyp.33433082247127	1568	32	the	the	DT
nyp.33433082247127	1568	33	liquor	liquor	NN
nyp.33433082247127	1568	34	they	-PRON-	PRP
nyp.33433082247127	1568	35	are	be	VBP
nyp.33433082247127	1568	36	boiled	boil	VBN
nyp.33433082247127	1568	37	in	in	RP
nyp.33433082247127	1568	38	;	;	:
nyp.33433082247127	1568	39	have	have	VB
nyp.33433082247127	1568	40	it	-PRON-	PRP
nyp.33433082247127	1568	41	boiling	boil	VBG
nyp.33433082247127	1568	42	hot	hot	JJ
nyp.33433082247127	1568	43	,	,	,
nyp.33433082247127	1568	44	and	and	CC
nyp.33433082247127	1568	45	pour	pour	VB
nyp.33433082247127	1568	46	it	-PRON-	PRP
nyp.33433082247127	1568	47	over	over	RP
nyp.33433082247127	1568	48	.	.	.
nyp.33433082247127	1569	1	Set	set	VB
nyp.33433082247127	1569	2	it	-PRON-	PRP
nyp.33433082247127	1569	3	away	away	RB
nyp.33433082247127	1569	4	to	to	TO
nyp.33433082247127	1569	5	keep	keep	VB
nyp.33433082247127	1569	6	for	for	IN
nyp.33433082247127	1569	7	handy	handy	JJ
nyp.33433082247127	1569	8	meat	meat	NN
nyp.33433082247127	1569	9	.	.	.
nyp.33433082247127	1570	1	It	-PRON-	PRP
nyp.33433082247127	1570	2	is	be	VBZ
nyp.33433082247127	1570	3	very	very	RB
nyp.33433082247127	1570	4	nice	nice	JJ
nyp.33433082247127	1570	5	.	.	.
nyp.33433082247127	1571	1	Put	put	VB
nyp.33433082247127	1571	2	down	down	RP
nyp.33433082247127	1571	3	in	in	IN
nyp.33433082247127	1571	4	just	just	RB
nyp.33433082247127	1571	5	the	the	DT
nyp.33433082247127	1571	6	liquor	liquor	NN
nyp.33433082247127	1571	7	,	,	,
nyp.33433082247127	1571	8	and	and	CC
nyp.33433082247127	1571	9	then	then	RB
nyp.33433082247127	1571	10	lay	lie	VBD
nyp.33433082247127	1571	11	it	-PRON-	PRP
nyp.33433082247127	1571	12	on	on	IN
nyp.33433082247127	1571	13	the	the	DT
nyp.33433082247127	1571	14	gridiron	gridiron	NN
nyp.33433082247127	1571	15	and	and	CC
nyp.33433082247127	1571	16	broil	broil	NN
nyp.33433082247127	1571	17	.	.	.
nyp.33433082247127	1572	1	9	9	CD
nyp.33433082247127	1572	2	130	130	CD
nyp.33433082247127	1572	3	THE	the	DT
nyp.33433082247127	1572	4	PRACTICAL	practical	JJ
nyp.33433082247127	1572	5	HOUSEKEEPER	housekeeper	NN
nyp.33433082247127	1572	6	,	,	,
nyp.33433082247127	1572	7	Head	Head	NNP
nyp.33433082247127	1572	8	Cheese,—Take	Cheese,—Take	VBD
nyp.33433082247127	1572	9	a	a	DT
nyp.33433082247127	1572	10	hog	hog	NN
nyp.33433082247127	1572	11	's	's	POS
nyp.33433082247127	1572	12	head	head	NN
nyp.33433082247127	1572	13	,	,	,
nyp.33433082247127	1572	14	a	a	DT
nyp.33433082247127	1572	15	piece	piece	NN
nyp.33433082247127	1572	16	of	of	IN
nyp.33433082247127	1572	17	the	the	DT
nyp.33433082247127	1572	18	nock	nock	NN
nyp.33433082247127	1572	19	of	of	IN
nyp.33433082247127	1572	20	beef	beef	NN
nyp.33433082247127	1572	21	,	,	,
nyp.33433082247127	1572	22	and	and	CC
nyp.33433082247127	1572	23	boil	boil	VB
nyp.33433082247127	1572	24	until	until	IN
nyp.33433082247127	1572	25	it	-PRON-	PRP
nyp.33433082247127	1572	26	will	will	MD
nyp.33433082247127	1572	27	fall	fall	VB
nyp.33433082247127	1572	28	from	from	IN
nyp.33433082247127	1572	29	the	the	DT
nyp.33433082247127	1572	30	bones	bone	NNS
nyp.33433082247127	1572	31	.	.	.
nyp.33433082247127	1573	1	Then	then	RB
nyp.33433082247127	1573	2	remove	remove	VB
nyp.33433082247127	1573	3	all	all	PDT
nyp.33433082247127	1573	4	the	the	DT
nyp.33433082247127	1573	5	bones	bone	NNS
nyp.33433082247127	1573	6	.	.	.
nyp.33433082247127	1574	1	Place	place	VB
nyp.33433082247127	1574	2	the	the	DT
nyp.33433082247127	1574	3	meat	meat	NN
nyp.33433082247127	1574	4	in	in	IN
nyp.33433082247127	1574	5	a	a	DT
nyp.33433082247127	1574	6	large	large	JJ
nyp.33433082247127	1574	7	wooden	wooden	JJ
nyp.33433082247127	1574	8	bowl	bowl	NN
nyp.33433082247127	1574	9	,	,	,
nyp.33433082247127	1574	10	add	add	VB
nyp.33433082247127	1574	11	half	half	PDT
nyp.33433082247127	1574	12	a	a	DT
nyp.33433082247127	1574	13	teacup	teacup	NN
nyp.33433082247127	1574	14	of	of	IN
nyp.33433082247127	1574	15	salt	salt	NN
nyp.33433082247127	1574	16	,	,	,
nyp.33433082247127	1574	17	a	a	DT
nyp.33433082247127	1574	18	table	table	NN
nyp.33433082247127	1574	19	spoonful	spoonful	NN
nyp.33433082247127	1574	20	of	of	IN
nyp.33433082247127	1574	21	pepper	pepper	NN
nyp.33433082247127	1574	22	,	,	,
nyp.33433082247127	1574	23	a	a	DT
nyp.33433082247127	1574	24	teacupful	teacupful	NN
nyp.33433082247127	1574	25	of	of	IN
nyp.33433082247127	1574	26	powdered	powder	VBN
nyp.33433082247127	1574	27	sage	sage	NN
nyp.33433082247127	1574	28	.	.	.
nyp.33433082247127	1575	1	Chop	chop	VB
nyp.33433082247127	1575	2	it	-PRON-	PRP
nyp.33433082247127	1575	3	through	through	RP
nyp.33433082247127	1575	4	well	well	RB
nyp.33433082247127	1575	5	,	,	,
nyp.33433082247127	1575	6	put	put	VB
nyp.33433082247127	1575	7	it	-PRON-	PRP
nyp.33433082247127	1575	8	in	in	IN
nyp.33433082247127	1575	9	a	a	DT
nyp.33433082247127	1575	10	measure	measure	NN
nyp.33433082247127	1575	11	with	with	IN
nyp.33433082247127	1575	12	the	the	DT
nyp.33433082247127	1575	13	bottom	bottom	NN
nyp.33433082247127	1575	14	out	out	RP
nyp.33433082247127	1575	15	,	,	,
nyp.33433082247127	1575	16	or	or	CC
nyp.33433082247127	1575	17	cheese	cheese	NN
nyp.33433082247127	1575	18	hoop	hoop	NN
nyp.33433082247127	1575	19	,	,	,
nyp.33433082247127	1575	20	set	set	VBD
nyp.33433082247127	1575	21	it	-PRON-	PRP
nyp.33433082247127	1575	22	on	on	IN
nyp.33433082247127	1575	23	a	a	DT
nyp.33433082247127	1575	24	slanting	slant	VBG
nyp.33433082247127	1575	25	l	l	NN
nyp.33433082247127	1575	26	>	>	XX
nyp.33433082247127	1575	27	oard	oard	NNP
nyp.33433082247127	1575	28	,	,	,
nyp.33433082247127	1575	29	with	with	IN
nyp.33433082247127	1575	30	something	something	NN
nyp.33433082247127	1575	31	to	to	TO
nyp.33433082247127	1575	32	catch	catch	VB
nyp.33433082247127	1575	33	tho	tho	JJ
nyp.33433082247127	1575	34	lard	lard	NN
nyp.33433082247127	1575	35	,	,	,
nyp.33433082247127	1575	36	which	which	WDT
nyp.33433082247127	1575	37	is	be	VBZ
nyp.33433082247127	1575	38	to	to	TO
nyp.33433082247127	1575	39	be	be	VB
nyp.33433082247127	1575	40	kept	keep	VBN
nyp.33433082247127	1575	41	for	for	IN
nyp.33433082247127	1575	42	frying	fry	VBG
nyp.33433082247127	1575	43	tenderloins	tenderloin	NNS
nyp.33433082247127	1575	44	or	or	CC
nyp.33433082247127	1575	45	lean	lean	JJ
nyp.33433082247127	1575	46	pork	pork	NN
nyp.33433082247127	1575	47	.	.	.
nyp.33433082247127	1576	1	Do	do	VB
nyp.33433082247127	1576	2	not	not	RB
nyp.33433082247127	1576	3	have	have	VB
nyp.33433082247127	1576	4	too	too	RB
nyp.33433082247127	1576	5	heavy	heavy	JJ
nyp.33433082247127	1576	6	a	a	DT
nyp.33433082247127	1576	7	weight	weight	NN
nyp.33433082247127	1576	8	on	on	IN
nyp.33433082247127	1576	9	the	the	DT
nyp.33433082247127	1576	10	top	top	NN
nyp.33433082247127	1576	11	.	.	.
nyp.33433082247127	1577	1	Let	let	VB
nyp.33433082247127	1577	2	it	-PRON-	PRP
nyp.33433082247127	1577	3	stand	stand	VB
nyp.33433082247127	1577	4	twenty	twenty	CD
nyp.33433082247127	1577	5	-	-	HYPH
nyp.33433082247127	1577	6	four	four	CD
nyp.33433082247127	1577	7	hours	hour	NNS
nyp.33433082247127	1577	8	in	in	IN
nyp.33433082247127	1577	9	a	a	DT
nyp.33433082247127	1577	10	cold	cold	JJ
nyp.33433082247127	1577	11	place	place	NN
nyp.33433082247127	1577	12	,	,	,
nyp.33433082247127	1577	13	then	then	RB
nyp.33433082247127	1577	14	remove	remove	VB
nyp.33433082247127	1577	15	the	the	DT
nyp.33433082247127	1577	16	hoop	hoop	NN
nyp.33433082247127	1577	17	,	,	,
nyp.33433082247127	1577	18	lay	lie	VBD
nyp.33433082247127	1577	19	the	the	DT
nyp.33433082247127	1577	20	cheese	cheese	NN
nyp.33433082247127	1577	21	on	on	IN
nyp.33433082247127	1577	22	a	a	DT
nyp.33433082247127	1577	23	clean	clean	JJ
nyp.33433082247127	1577	24	board	board	NN
nyp.33433082247127	1577	25	,	,	,
nyp.33433082247127	1577	26	and	and	CC
nyp.33433082247127	1577	27	set	set	VBD
nyp.33433082247127	1577	28	it	-PRON-	PRP
nyp.33433082247127	1577	29	away	away	RB
nyp.33433082247127	1577	30	.	.	.
nyp.33433082247127	1578	1	Let	let	VB
nyp.33433082247127	1578	2	it	-PRON-	PRP
nyp.33433082247127	1578	3	almost	almost	RB
nyp.33433082247127	1578	4	,	,	,
nyp.33433082247127	1578	5	if	if	IN
nyp.33433082247127	1578	6	not	not	RB
nyp.33433082247127	1578	7	quite	quite	RB
nyp.33433082247127	1578	8	freeze	freeze	NN
nyp.33433082247127	1578	9	.	.	.
nyp.33433082247127	1579	1	Cod	Cod	NNP
nyp.33433082247127	1579	2	Fish	Fish	NNP
nyp.33433082247127	1579	3	in	in	IN
nyp.33433082247127	1579	4	various	various	JJ
nyp.33433082247127	1579	5	loays.—Nothing	loays.—nothe	VBG
nyp.33433082247127	1579	6	common	common	JJ
nyp.33433082247127	1579	7	is	be	VBZ
nyp.33433082247127	1579	8	so	so	RB
nyp.33433082247127	1579	9	badly	badly	RB
nyp.33433082247127	1579	10	cooked	cook	VBN
nyp.33433082247127	1579	11	as	as	IN
nyp.33433082247127	1579	12	this	this	DT
nyp.33433082247127	1579	13	simple	simple	JJ
nyp.33433082247127	1579	14	relish	relish	NN
nyp.33433082247127	1579	15	.	.	.
nyp.33433082247127	1580	1	Throwing	throw	VBG
nyp.33433082247127	1580	2	it	-PRON-	PRP
nyp.33433082247127	1580	3	in	in	IN
nyp.33433082247127	1580	4	hot	hot	JJ
nyp.33433082247127	1580	5	water	water	NN
nyp.33433082247127	1580	6	to	to	TO
nyp.33433082247127	1580	7	cook	cook	VB
nyp.33433082247127	1580	8	it	-PRON-	PRP
nyp.33433082247127	1580	9	,	,	,
nyp.33433082247127	1580	10	or	or	CC
nyp.33433082247127	1580	11	soak	soak	VB
nyp.33433082247127	1580	12	it	-PRON-	PRP
nyp.33433082247127	1580	13	,	,	,
nyp.33433082247127	1580	14	renders	render	VBZ
nyp.33433082247127	1580	15	it	-PRON-	PRP
nyp.33433082247127	1580	16	hard	hard	JJ
nyp.33433082247127	1580	17	and	and	CC
nyp.33433082247127	1580	18	tough	tough	JJ
nyp.33433082247127	1580	19	;	;	:
nyp.33433082247127	1580	20	also	also	RB
nyp.33433082247127	1580	21	yellow	yellow	JJ
nyp.33433082247127	1580	22	or	or	CC
nyp.33433082247127	1580	23	brown	brown	JJ
nyp.33433082247127	1580	24	.	.	.
nyp.33433082247127	1581	1	If	if	IN
nyp.33433082247127	1581	2	you	-PRON-	PRP
nyp.33433082247127	1581	3	wish	wish	VBP
nyp.33433082247127	1581	4	it	-PRON-	PRP
nyp.33433082247127	1581	5	for	for	IN
nyp.33433082247127	1581	6	breakfast	breakfast	NN
nyp.33433082247127	1581	7	,	,	,
nyp.33433082247127	1581	8	pick	pick	VB
nyp.33433082247127	1581	9	it	-PRON-	PRP
nyp.33433082247127	1581	10	up	up	RP
nyp.33433082247127	1581	11	and	and	CC
nyp.33433082247127	1581	12	let	let	VB
nyp.33433082247127	1581	13	it	-PRON-	PRP
nyp.33433082247127	1581	14	lie	lie	VB
nyp.33433082247127	1581	15	in	in	IN
nyp.33433082247127	1581	16	cold	cold	JJ
nyp.33433082247127	1581	17	water	water	NN
nyp.33433082247127	1581	18	over	over	IN
nyp.33433082247127	1581	19	night	night	NN
nyp.33433082247127	1581	20	.	.	.
nyp.33433082247127	1582	1	There	there	EX
nyp.33433082247127	1582	2	are	be	VBP
nyp.33433082247127	1582	3	various	various	JJ
nyp.33433082247127	1582	4	ways	way	NNS
nyp.33433082247127	1582	5	to	to	TO
nyp.33433082247127	1582	6	cook	cook	VB
nyp.33433082247127	1582	7	this	this	DT
nyp.33433082247127	1582	8	healthy	healthy	JJ
nyp.33433082247127	1582	9	and	and	CC
nyp.33433082247127	1582	10	palatable	palatable	JJ
nyp.33433082247127	1582	11	fish	fish	NN
nyp.33433082247127	1582	12	.	.	.
nyp.33433082247127	1583	1	When	when	WRB
nyp.33433082247127	1583	2	wanted	want	VBN
nyp.33433082247127	1583	3	for	for	IN
nyp.33433082247127	1583	4	break	break	NN
nyp.33433082247127	1583	5	fast	fast	RB
nyp.33433082247127	1583	6	,	,	,
nyp.33433082247127	1583	7	to	to	TO
nyp.33433082247127	1583	8	accompany	accompany	VB
nyp.33433082247127	1583	9	baked	baked	JJ
nyp.33433082247127	1583	10	potatoes	potato	NNS
nyp.33433082247127	1583	11	,	,	,
nyp.33433082247127	1583	12	and	and	CC
nyp.33433082247127	1583	13	warm	warm	JJ
nyp.33433082247127	1583	14	-biscuit	-biscuit	NN
nyp.33433082247127	1583	15	;	;	:
nyp.33433082247127	1583	16	pick	pick	VB
nyp.33433082247127	1583	17	it	-PRON-	PRP
nyp.33433082247127	1583	18	up	up	RP
nyp.33433082247127	1583	19	line	line	NN
nyp.33433082247127	1583	20	,	,	,
nyp.33433082247127	1583	21	put	put	VBD
nyp.33433082247127	1583	22	it	-PRON-	PRP
nyp.33433082247127	1583	23	in	in	IN
nyp.33433082247127	1583	24	cold	cold	JJ
nyp.33433082247127	1583	25	water	water	NN
nyp.33433082247127	1583	26	to	to	TO
nyp.33433082247127	1583	27	soak	soak	VB
nyp.33433082247127	1583	28	;	;	:
nyp.33433082247127	1583	29	remove	remove	VB
nyp.33433082247127	1583	30	it	-PRON-	PRP
nyp.33433082247127	1583	31	to	to	IN
nyp.33433082247127	1583	32	cold	cold	JJ
nyp.33433082247127	1583	33	water	water	NN
nyp.33433082247127	1583	34	again	again	RB
nyp.33433082247127	1583	35	,	,	,
nyp.33433082247127	1583	36	when	when	WRB
nyp.33433082247127	1583	37	ready	ready	JJ
nyp.33433082247127	1583	38	to	to	TO
nyp.33433082247127	1583	39	boil	boil	VB
nyp.33433082247127	1583	40	,	,	,
nyp.33433082247127	1583	41	shake	shake	VB
nyp.33433082247127	1583	42	over	over	RP
nyp.33433082247127	1583	43	a	a	DT
nyp.33433082247127	1583	44	little	little	JJ
nyp.33433082247127	1583	45	flour	flour	NN
nyp.33433082247127	1583	46	.	.	.
nyp.33433082247127	1584	1	Add	add	VB
nyp.33433082247127	1584	2	in	in	IN
nyp.33433082247127	1584	3	a	a	DT
nyp.33433082247127	1584	4	good	good	JJ
nyp.33433082247127	1584	5	lump	lump	NN
nyp.33433082247127	1584	6	of	of	IN
nyp.33433082247127	1584	7	butter	butter	NN
nyp.33433082247127	1584	8	,	,	,
nyp.33433082247127	1584	9	and	and	CC
nyp.33433082247127	1584	10	a	a	DT
nyp.33433082247127	1584	11	little	little	JJ
nyp.33433082247127	1584	12	pepper	pepper	NN
nyp.33433082247127	1584	13	.	.	.
nyp.33433082247127	1585	1	Let	let	VB
nyp.33433082247127	1585	2	it	-PRON-	PRP
nyp.33433082247127	1585	3	just	just	RB
nyp.33433082247127	1585	4	boil	boil	VB
nyp.33433082247127	1585	5	and	and	CC
nyp.33433082247127	1585	6	empty	empty	VB
nyp.33433082247127	1585	7	it	-PRON-	PRP
nyp.33433082247127	1585	8	in	in	IN
nyp.33433082247127	1585	9	a	a	DT
nyp.33433082247127	1585	10	covered	cover	VBN
nyp.33433082247127	1585	11	dish	dish	NN
nyp.33433082247127	1585	12	.	.	.
nyp.33433082247127	1586	1	If	if	IN
nyp.33433082247127	1586	2	nice	nice	JJ
nyp.33433082247127	1586	3	codfish	codfish	NN
nyp.33433082247127	1586	4	toast	toast	NN
nyp.33433082247127	1586	5	is	be	VBZ
nyp.33433082247127	1586	6	wanted	want	VBN
nyp.33433082247127	1586	7	,	,	,
nyp.33433082247127	1586	8	keep	keep	VB
nyp.33433082247127	1586	9	out	out	RP
nyp.33433082247127	1586	10	the	the	DT
nyp.33433082247127	1586	11	flour	flour	NN
nyp.33433082247127	1586	12	,	,	,
nyp.33433082247127	1586	13	and	and	CC
nyp.33433082247127	1586	14	pour	pour	VB
nyp.33433082247127	1586	15	it	-PRON-	PRP
nyp.33433082247127	1586	16	over	over	IN
nyp.33433082247127	1586	17	some	some	DT
nyp.33433082247127	1586	18	toasted	toast	VBN
nyp.33433082247127	1586	19	bread	bread	NN
nyp.33433082247127	1586	20	.	.	.
nyp.33433082247127	1587	1	If	if	IN
nyp.33433082247127	1587	2	a	a	DT
nyp.33433082247127	1587	3	more	more	RBR
nyp.33433082247127	1587	4	genteel	genteel	JJ
nyp.33433082247127	1587	5	dish	dish	NN
nyp.33433082247127	1587	6	for	for	IN
nyp.33433082247127	1587	7	dinner	dinner	NN
nyp.33433082247127	1587	8	,	,	,
nyp.33433082247127	1587	9	cut	cut	VB
nyp.33433082247127	1587	10	it	-PRON-	PRP
nyp.33433082247127	1587	11	in	in	IN
nyp.33433082247127	1587	12	pieces	piece	NNS
nyp.33433082247127	1587	13	,	,	,
nyp.33433082247127	1587	14	two	two	CD
nyp.33433082247127	1587	15	inches	inch	NNS
nyp.33433082247127	1587	16	square	square	JJ
nyp.33433082247127	1587	17	,	,	,
nyp.33433082247127	1587	18	and	and	CC
nyp.33433082247127	1587	19	soak	soak	VB
nyp.33433082247127	1587	20	three	three	CD
nyp.33433082247127	1587	21	hours	hour	NNS
nyp.33433082247127	1587	22	in	in	IN
nyp.33433082247127	1587	23	plenty	plenty	NN
nyp.33433082247127	1587	24	of	of	IN
nyp.33433082247127	1587	25	cold	cold	JJ
nyp.33433082247127	1587	26	water	water	NN
nyp.33433082247127	1587	27	.	.	.
nyp.33433082247127	1588	1	Boil	boil	VB
nyp.33433082247127	1588	2	six	six	CD
nyp.33433082247127	1588	3	eggs	egg	NNS
nyp.33433082247127	1588	4	hard	hard	JJ
nyp.33433082247127	1588	5	and	and	CC
nyp.33433082247127	1588	6	cut	cut	VBD
nyp.33433082247127	1588	7	Xhem	Xhem	NNP
nyp.33433082247127	1588	8	in	in	IN
nyp.33433082247127	1588	9	quarters	quarter	NNS
nyp.33433082247127	1588	10	.	.	.
nyp.33433082247127	1589	1	Take	take	VB
nyp.33433082247127	1589	2	your	-PRON-	PRP$
nyp.33433082247127	1589	3	fish	fish	NN
nyp.33433082247127	1589	4	out	out	IN
nyp.33433082247127	1589	5	of	of	IN
nyp.33433082247127	1589	6	tho	tho	NN
nyp.33433082247127	1589	7	soaking	soak	VBG
nyp.33433082247127	1589	8	water	water	NN
nyp.33433082247127	1589	9	and	and	CC
nyp.33433082247127	1589	10	lay	lie	VBD
nyp.33433082247127	1589	11	it	-PRON-	PRP
nyp.33433082247127	1589	12	in	in	IN
nyp.33433082247127	1589	13	another	another	DT
nyp.33433082247127	1589	14	cold	cold	JJ
nyp.33433082247127	1589	15	water	water	NN
nyp.33433082247127	1589	16	.	.	.
nyp.33433082247127	1590	1	Set	set	VB
nyp.33433082247127	1590	2	it	-PRON-	PRP
nyp.33433082247127	1590	3	on	on	IN
nyp.33433082247127	1590	4	the	the	DT
nyp.33433082247127	1590	5	fire	fire	NN
nyp.33433082247127	1590	6	so	so	IN
nyp.33433082247127	1590	7	it	-PRON-	PRP
nyp.33433082247127	1590	8	will	will	MD
nyp.33433082247127	1590	9	just	just	RB
nyp.33433082247127	1590	10	como	como	VB
nyp.33433082247127	1590	11	to	to	IN
nyp.33433082247127	1590	12	a	a	DT
nyp.33433082247127	1590	13	boil	boil	NN
nyp.33433082247127	1590	14	.	.	.
nyp.33433082247127	1591	1	Then	then	RB
nyp.33433082247127	1591	2	have	have	VB
nyp.33433082247127	1591	3	a	a	DT
nyp.33433082247127	1591	4	nice	nice	JJ
nyp.33433082247127	1591	5	drawn	draw	VBN
nyp.33433082247127	1591	6	butter	butter	NN
nyp.33433082247127	1591	7	,	,	,
nyp.33433082247127	1591	8	lay	lie	VBD
nyp.33433082247127	1591	9	it	-PRON-	PRP
nyp.33433082247127	1591	10	on	on	IN
nyp.33433082247127	1591	11	your	-PRON-	PRP$
nyp.33433082247127	1591	12	platter	platter	NN
nyp.33433082247127	1591	13	and	and	CC
nyp.33433082247127	1591	14	lay	lay	VB
nyp.33433082247127	1591	15	your	-PRON-	PRP$
nyp.33433082247127	1591	16	egg	egg	NN
nyp.33433082247127	1591	17	around	around	IN
nyp.33433082247127	1591	18	it	-PRON-	PRP
nyp.33433082247127	1591	19	and	and	CC
nyp.33433082247127	1591	20	over	over	IN
nyp.33433082247127	1591	21	it	-PRON-	PRP
nyp.33433082247127	1591	22	,	,	,
nyp.33433082247127	1591	23	and	and	CC
nyp.33433082247127	1591	24	132	132	CD
nyp.33433082247127	1591	25	THE	the	DT
nyp.33433082247127	1591	26	PRACTICAL	practical	JJ
nyp.33433082247127	1591	27	HOUSEKEEPER	housekeeper	NN
nyp.33433082247127	1591	28	,	,	,
nyp.33433082247127	1591	29	pepper	pepper	NN
nyp.33433082247127	1591	30	and	and	CC
nyp.33433082247127	1591	31	sweet	sweet	JJ
nyp.33433082247127	1591	32	majoram	majoram	NNP
nyp.33433082247127	1591	33	.	.	.
nyp.33433082247127	1592	1	Take	take	VB
nyp.33433082247127	1592	2	off	off	RP
nyp.33433082247127	1592	3	the	the	DT
nyp.33433082247127	1592	4	legs	leg	NNS
nyp.33433082247127	1592	5	at	at	IN
nyp.33433082247127	1592	6	the	the	DT
nyp.33433082247127	1592	7	first	first	JJ
nyp.33433082247127	1592	8	joint	joint	NN
nyp.33433082247127	1592	9	,	,	,
nyp.33433082247127	1592	10	and	and	CC
nyp.33433082247127	1592	11	boil	boil	VB
nyp.33433082247127	1592	12	them	-PRON-	PRP
nyp.33433082247127	1592	13	with	with	IN
nyp.33433082247127	1592	14	the	the	DT
nyp.33433082247127	1592	15	liver	liver	NN
nyp.33433082247127	1592	16	for	for	IN
nyp.33433082247127	1592	17	gravy	gravy	NN
nyp.33433082247127	1592	18	.	.	.
nyp.33433082247127	1593	1	Turn	turn	VB
nyp.33433082247127	1593	2	the	the	DT
nyp.33433082247127	1593	3	legs	leg	NNS
nyp.33433082247127	1593	4	under	under	RB
nyp.33433082247127	1593	5	.	.	.
nyp.33433082247127	1594	1	Have	have	VB
nyp.33433082247127	1594	2	your	-PRON-	PRP$
nyp.33433082247127	1594	3	pig	pig	NN
nyp.33433082247127	1594	4	roast	roast	VB
nyp.33433082247127	1594	5	evenly	evenly	RB
nyp.33433082247127	1594	6	on	on	IN
nyp.33433082247127	1594	7	the	the	DT
nyp.33433082247127	1594	8	back	back	NN
nyp.33433082247127	1594	9	and	and	CC
nyp.33433082247127	1594	10	rub	rub	VB
nyp.33433082247127	1594	11	it	-PRON-	PRP
nyp.33433082247127	1594	12	over	over	RP
nyp.33433082247127	1594	13	with	with	IN
nyp.33433082247127	1594	14	lard	lard	NN
nyp.33433082247127	1594	15	to	to	TO
nyp.33433082247127	1594	16	make	make	VB
nyp.33433082247127	1594	17	it	-PRON-	PRP
nyp.33433082247127	1594	18	crisp	crisp	JJ
nyp.33433082247127	1594	19	nicely,—butter	nicely,—butter	NN
nyp.33433082247127	1594	20	makes	make	VBZ
nyp.33433082247127	1594	21	the	the	DT
nyp.33433082247127	1594	22	skin	skin	NN
nyp.33433082247127	1594	23	tough	tough	JJ
nyp.33433082247127	1594	24	.	.	.
nyp.33433082247127	1595	1	Have	have	VBP
nyp.33433082247127	1595	2	just	just	RB
nyp.33433082247127	1595	3	water	water	NN
nyp.33433082247127	1595	4	enough	enough	RB
nyp.33433082247127	1595	5	to	to	TO
nyp.33433082247127	1595	6	keep	keep	VB
nyp.33433082247127	1595	7	it	-PRON-	PRP
nyp.33433082247127	1595	8	from	from	IN
nyp.33433082247127	1595	9	burning	burn	VBG
nyp.33433082247127	1595	10	.	.	.
nyp.33433082247127	1596	1	Roast	roast	VB
nyp.33433082247127	1596	2	it	-PRON-	PRP
nyp.33433082247127	1596	3	three	three	CD
nyp.33433082247127	1596	4	hours	hour	NNS
nyp.33433082247127	1596	5	if	if	IN
nyp.33433082247127	1596	6	good	good	JJ
nyp.33433082247127	1596	7	size	size	NN
nyp.33433082247127	1596	8	.	.	.
nyp.33433082247127	1597	1	Put	put	VB
nyp.33433082247127	1597	2	a	a	DT
nyp.33433082247127	1597	3	sprig	sprig	NN
nyp.33433082247127	1597	4	in	in	IN
nyp.33433082247127	1597	5	its	-PRON-	PRP$
nyp.33433082247127	1597	6	mouth	mouth	NN
nyp.33433082247127	1597	7	,	,	,
nyp.33433082247127	1597	8	and	and	CC
nyp.33433082247127	1597	9	garnish	garnish	VB
nyp.33433082247127	1597	10	with	with	IN
nyp.33433082247127	1597	11	parsley	parsley	NN
nyp.33433082247127	1597	12	.	.	.
nyp.33433082247127	1598	1	Chop	chop	VB
nyp.33433082247127	1598	2	your	-PRON-	PRP$
nyp.33433082247127	1598	3	liver	liver	NN
nyp.33433082247127	1598	4	and	and	CC
nyp.33433082247127	1598	5	legs	leg	NNS
nyp.33433082247127	1598	6	fine	fine	JJ
nyp.33433082247127	1598	7	,	,	,
nyp.33433082247127	1598	8	and	and	CC
nyp.33433082247127	1598	9	throw	throw	VB
nyp.33433082247127	1598	10	in	in	RP
nyp.33433082247127	1598	11	the	the	DT
nyp.33433082247127	1598	12	pan	pan	NN
nyp.33433082247127	1598	13	with	with	IN
nyp.33433082247127	1598	14	the	the	DT
nyp.33433082247127	1598	15	water	water	NN
nyp.33433082247127	1598	16	they	-PRON-	PRP
nyp.33433082247127	1598	17	are	be	VBP
nyp.33433082247127	1598	18	boiled	boil	VBN
nyp.33433082247127	1598	19	in	in	RP
nyp.33433082247127	1598	20	.	.	.
nyp.33433082247127	1599	1	Dredge	dredge	VB
nyp.33433082247127	1599	2	in	in	IN
nyp.33433082247127	1599	3	a	a	DT
nyp.33433082247127	1599	4	little	little	JJ
nyp.33433082247127	1599	5	flour	flour	NN
nyp.33433082247127	1599	6	.	.	.
nyp.33433082247127	1600	1	Give	give	VB
nyp.33433082247127	1600	2	it	-PRON-	PRP
nyp.33433082247127	1600	3	a	a	DT
nyp.33433082247127	1600	4	boil	boil	NN
nyp.33433082247127	1600	5	and	and	CC
nyp.33433082247127	1600	6	serve	serve	VB
nyp.33433082247127	1600	7	in	in	IN
nyp.33433082247127	1600	8	a	a	DT
nyp.33433082247127	1600	9	boat	boat	NN
nyp.33433082247127	1600	10	.	.	.
nyp.33433082247127	1601	1	Sausages.—To	sausages.—to	IN
nyp.33433082247127	1601	2	a	a	DT
nyp.33433082247127	1601	3	pound	pound	NN
nyp.33433082247127	1601	4	of	of	IN
nyp.33433082247127	1601	5	the	the	DT
nyp.33433082247127	1601	6	finest	fine	JJS
nyp.33433082247127	1601	7	minoed	minoed	NN
nyp.33433082247127	1601	8	tenderloins	tenderloin	NNS
nyp.33433082247127	1601	9	,	,	,
nyp.33433082247127	1601	10	or	or	CC
nyp.33433082247127	1601	11	nice	nice	JJ
nyp.33433082247127	1601	12	pork	pork	NN
nyp.33433082247127	1601	13	,	,	,
nyp.33433082247127	1601	14	you	-PRON-	PRP
nyp.33433082247127	1601	15	may	may	MD
nyp.33433082247127	1601	16	add	add	VB
nyp.33433082247127	1601	17	nice	nice	JJ
nyp.33433082247127	1601	18	tender	tender	NN
nyp.33433082247127	1601	19	beef	beef	NN
nyp.33433082247127	1601	20	if	if	IN
nyp.33433082247127	1601	21	your	-PRON-	PRP$
nyp.33433082247127	1601	22	pork	pork	NN
nyp.33433082247127	1601	23	is	be	VBZ
nyp.33433082247127	1601	24	too	too	RB
nyp.33433082247127	1601	25	fat	fat	JJ
nyp.33433082247127	1601	26	.	.	.
nyp.33433082247127	1602	1	Put	put	VB
nyp.33433082247127	1602	2	one	one	CD
nyp.33433082247127	1602	3	teaspoonful	teaspoonful	NN
nyp.33433082247127	1602	4	of	of	IN
nyp.33433082247127	1602	5	salt	salt	NN
nyp.33433082247127	1602	6	,	,	,
nyp.33433082247127	1602	7	three	three	CD
nyp.33433082247127	1602	8	of	of	IN
nyp.33433082247127	1602	9	sage	sage	NN
nyp.33433082247127	1602	10	pow-	pow-	NN
nyp.33433082247127	1602	11	dered	dered	JJ
nyp.33433082247127	1602	12	,	,	,
nyp.33433082247127	1602	13	half	half	PDT
nyp.33433082247127	1602	14	a	a	DT
nyp.33433082247127	1602	15	teaspoonful	teaspoonful	NN
nyp.33433082247127	1602	16	of	of	IN
nyp.33433082247127	1602	17	pepper	pepper	NN
nyp.33433082247127	1602	18	.	.	.
nyp.33433082247127	1603	1	If	if	IN
nyp.33433082247127	1603	2	your	-PRON-	PRP$
nyp.33433082247127	1603	3	meat	meat	NN
nyp.33433082247127	1603	4	is	be	VBZ
nyp.33433082247127	1603	5	frozen	frozen	JJ
nyp.33433082247127	1603	6	,	,	,
nyp.33433082247127	1603	7	it	-PRON-	PRP
nyp.33433082247127	1603	8	chops	chop	VBZ
nyp.33433082247127	1603	9	much	much	RB
nyp.33433082247127	1603	10	nicer	nice	JJR
nyp.33433082247127	1603	11	;	;	:
nyp.33433082247127	1603	12	if	if	IN
nyp.33433082247127	1603	13	not	not	RB
nyp.33433082247127	1603	14	,	,	,
nyp.33433082247127	1603	15	throw	throw	VB
nyp.33433082247127	1603	16	in	in	RP
nyp.33433082247127	1603	17	a	a	DT
nyp.33433082247127	1603	18	little	little	JJ
nyp.33433082247127	1603	19	cold	cold	JJ
nyp.33433082247127	1603	20	water	water	NN
nyp.33433082247127	1603	21	,	,	,
nyp.33433082247127	1603	22	you	-PRON-	PRP
nyp.33433082247127	1603	23	can	can	MD
nyp.33433082247127	1603	24	make	make	VB
nyp.33433082247127	1603	25	it	-PRON-	PRP
nyp.33433082247127	1603	26	up	up	RP
nyp.33433082247127	1603	27	in	in	IN
nyp.33433082247127	1603	28	small	small	JJ
nyp.33433082247127	1603	29	balls	ball	NNS
nyp.33433082247127	1603	30	,	,	,
nyp.33433082247127	1603	31	or	or	CC
nyp.33433082247127	1603	32	take	take	VB
nyp.33433082247127	1603	33	old	old	JJ
nyp.33433082247127	1603	34	white	white	JJ
nyp.33433082247127	1603	35	muslin	muslin	NN
nyp.33433082247127	1603	36	and	and	CC
nyp.33433082247127	1603	37	make	make	VB
nyp.33433082247127	1603	38	bags	bag	NNS
nyp.33433082247127	1603	39	quarter	quarter	NN
nyp.33433082247127	1603	40	of	of	IN
nyp.33433082247127	1603	41	a	a	DT
nyp.33433082247127	1603	42	yard	yard	NN
nyp.33433082247127	1603	43	long	long	JJ
nyp.33433082247127	1603	44	and	and	CC
nyp.33433082247127	1603	45	six	six	CD
nyp.33433082247127	1603	46	inches	inch	NNS
nyp.33433082247127	1603	47	wide	wide	JJ
nyp.33433082247127	1603	48	,	,	,
nyp.33433082247127	1603	49	stuff	stuff	VBP
nyp.33433082247127	1603	50	them	-PRON-	PRP
nyp.33433082247127	1603	51	,	,	,
nyp.33433082247127	1603	52	tie	tie	VB
nyp.33433082247127	1603	53	them	-PRON-	PRP
nyp.33433082247127	1603	54	at	at	IN
nyp.33433082247127	1603	55	top	top	NN
nyp.33433082247127	1603	56	,	,	,
nyp.33433082247127	1603	57	and	and	CC
nyp.33433082247127	1603	58	hang	hang	VB
nyp.33433082247127	1603	59	them	-PRON-	PRP
nyp.33433082247127	1603	60	in	in	IN
nyp.33433082247127	1603	61	a	a	DT
nyp.33433082247127	1603	62	cold	cold	JJ
nyp.33433082247127	1603	63	place	place	NN
nyp.33433082247127	1603	64	.	.	.
nyp.33433082247127	1604	1	Cut	cut	VB
nyp.33433082247127	1604	2	off	off	RP
nyp.33433082247127	1604	3	sliees	sliee	NNS
nyp.33433082247127	1604	4	when	when	WRB
nyp.33433082247127	1604	5	turned	turn	VBD
nyp.33433082247127	1604	6	out	out	RP
nyp.33433082247127	1604	7	.	.	.
nyp.33433082247127	1605	1	Either	either	CC
nyp.33433082247127	1605	2	of	of	IN
nyp.33433082247127	1605	3	these	these	DT
nyp.33433082247127	1605	4	modes	mode	NNS
nyp.33433082247127	1605	5	are	be	VBP
nyp.33433082247127	1605	6	pre-	pre-	JJ
nyp.33433082247127	1605	7	ferable	ferable	JJ
nyp.33433082247127	1605	8	to	to	IN
nyp.33433082247127	1605	9	the	the	DT
nyp.33433082247127	1605	10	ordinary	ordinary	JJ
nyp.33433082247127	1605	11	cases	case	NNS
nyp.33433082247127	1605	12	,	,	,
nyp.33433082247127	1605	13	both	both	CC
nyp.33433082247127	1605	14	for	for	IN
nyp.33433082247127	1605	15	economy	economy	NN
nyp.33433082247127	1605	16	and	and	CC
nyp.33433082247127	1605	17	neatness	neatness	NN
nyp.33433082247127	1605	18	.	.	.
nyp.33433082247127	1606	1	Common	common	JJ
nyp.33433082247127	1606	2	Hash.—Take	Hash.—Take	NNP
nyp.33433082247127	1606	3	your	-PRON-	PRP$
nyp.33433082247127	1606	4	fragments	fragment	NNS
nyp.33433082247127	1606	5	of	of	IN
nyp.33433082247127	1606	6	roast	roast	NN
nyp.33433082247127	1606	7	beef	beef	NN
nyp.33433082247127	1606	8	or	or	CC
nyp.33433082247127	1606	9	corned	corned	NN
nyp.33433082247127	1606	10	,	,	,
nyp.33433082247127	1606	11	and	and	CC
nyp.33433082247127	1606	12	hash	hash	NN
nyp.33433082247127	1606	13	fine	fine	NN
nyp.33433082247127	1606	14	,	,	,
nyp.33433082247127	1606	15	over	over	IN
nyp.33433082247127	1606	16	night	night	NN
nyp.33433082247127	1606	17	.	.	.
nyp.33433082247127	1607	1	In	in	IN
nyp.33433082247127	1607	2	the	the	DT
nyp.33433082247127	1607	3	morning	morning	NN
nyp.33433082247127	1607	4	add	add	VB
nyp.33433082247127	1607	5	your	-PRON-	PRP$
nyp.33433082247127	1607	6	cold	cold	JJ
nyp.33433082247127	1607	7	potatoes	potato	NNS
nyp.33433082247127	1607	8	and	and	CC
nyp.33433082247127	1607	9	chop	chop	VB
nyp.33433082247127	1607	10	with	with	IN
nyp.33433082247127	1607	11	your	-PRON-	PRP$
nyp.33433082247127	1607	12	meat	meat	NN
nyp.33433082247127	1607	13	.	.	.
nyp.33433082247127	1608	1	Gravies	gravy	NNS
nyp.33433082247127	1608	2	makci	makci	VBD
nyp.33433082247127	1608	3	a	a	DT
nyp.33433082247127	1608	4	nice	nice	JJ
nyp.33433082247127	1608	5	seasoning	seasoning	NN
nyp.33433082247127	1608	6	if	if	IN
nyp.33433082247127	1608	7	you	-PRON-	PRP
nyp.33433082247127	1608	8	have	have	VBP
nyp.33433082247127	1608	9	any	any	DT
nyp.33433082247127	1608	10	;	;	:
nyp.33433082247127	1608	11	if	if	IN
nyp.33433082247127	1608	12	not	not	RB
nyp.33433082247127	1608	13	,	,	,
nyp.33433082247127	1608	14	add	add	VB
nyp.33433082247127	1608	15	a	a	DT
nyp.33433082247127	1608	16	bit	bit	NN
nyp.33433082247127	1608	17	of	of	IN
nyp.33433082247127	1608	18	but-	but-	NN
nyp.33433082247127	1608	19	ter	ter	NN
nyp.33433082247127	1608	20	,	,	,
nyp.33433082247127	1608	21	a	a	DT
nyp.33433082247127	1608	22	little	little	JJ
nyp.33433082247127	1608	23	water	water	NN
nyp.33433082247127	1608	24	,	,	,
nyp.33433082247127	1608	25	pepper	pepper	NN
nyp.33433082247127	1608	26	and	and	CC
nyp.33433082247127	1608	27	salt	salt	NN
nyp.33433082247127	1608	28	.	.	.
nyp.33433082247127	1609	1	Fry	fry	VB
nyp.33433082247127	1609	2	well	well	RB
nyp.33433082247127	1609	3	through	through	RB
nyp.33433082247127	1609	4	,	,	,
nyp.33433082247127	1609	5	and	and	CC
nyp.33433082247127	1609	6	serve	serve	VB
nyp.33433082247127	1609	7	hot	hot	JJ
nyp.33433082247127	1609	8	.	.	.
nyp.33433082247127	1610	1	Apple	Apple	NNP
nyp.33433082247127	1610	2	Hash.—Made	Hash.—Made	NNP
nyp.33433082247127	1610	3	the	the	DT
nyp.33433082247127	1610	4	same	same	JJ
nyp.33433082247127	1610	5	as	as	IN
nyp.33433082247127	1610	6	potato	potato	NN
nyp.33433082247127	1610	7	hash	hash	NN
nyp.33433082247127	1610	8	;	;	:
nyp.33433082247127	1610	9	apples	apple	NNS
nyp.33433082247127	1610	10	sup-	sup-	IN
nyp.33433082247127	1610	11	plying	ply	VBG
nyp.33433082247127	1610	12	their	-PRON-	PRP$
nyp.33433082247127	1610	13	place	place	NN
nyp.33433082247127	1610	14	,	,	,
nyp.33433082247127	1610	15	with	with	IN
nyp.33433082247127	1610	16	the	the	DT
nyp.33433082247127	1610	17	moat	moat	NN
nyp.33433082247127	1610	18	.	.	.
nyp.33433082247127	1611	1	A	a	DT
nyp.33433082247127	1611	2	little	little	JJ
nyp.33433082247127	1611	3	pork	pork	NN
nyp.33433082247127	1611	4	improvei	improvei	NN
nyp.33433082247127	1611	5	apple	apple	NN
nyp.33433082247127	1611	6	Msh	Msh	NNP
nyp.33433082247127	1611	7	.	.	.
nyp.33433082247127	1612	1	AND	and	CC
nyp.33433082247127	1612	2	T0UNQ	T0UNQ	NNP
nyp.33433082247127	1612	3	WOMAN	WOMAN	NNP
nyp.33433082247127	1612	4	'S	's	POS
nyp.33433082247127	1612	5	FRIEND	friend	NN
nyp.33433082247127	1612	6	.	.	.
nyp.33433082247127	1613	1	133	133	CD
nyp.33433082247127	1613	2	Fried	Fried	NNP
nyp.33433082247127	1613	3	Pork	Pork	NNP
nyp.33433082247127	1613	4	and	and	CC
nyp.33433082247127	1613	5	Apples.—First	Apples.—First	NNP
nyp.33433082247127	1613	6	fry	fry	VB
nyp.33433082247127	1613	7	your	-PRON-	PRP$
nyp.33433082247127	1613	8	pork	pork	NN
nyp.33433082247127	1613	9	a	a	DT
nyp.33433082247127	1613	10	nice	nice	JJ
nyp.33433082247127	1613	11	brown	brown	NN
nyp.33433082247127	1613	12	and	and	CC
nyp.33433082247127	1613	13	take	take	VB
nyp.33433082247127	1613	14	it	-PRON-	PRP
nyp.33433082247127	1613	15	out	out	RP
nyp.33433082247127	1613	16	.	.	.
nyp.33433082247127	1614	1	Pour	pour	VB
nyp.33433082247127	1614	2	out	out	RP
nyp.33433082247127	1614	3	part	part	NN
nyp.33433082247127	1614	4	of	of	IN
nyp.33433082247127	1614	5	the	the	DT
nyp.33433082247127	1614	6	gravy	gravy	NN
nyp.33433082247127	1614	7	and	and	CC
nyp.33433082247127	1614	8	add	add	VB
nyp.33433082247127	1614	9	a	a	DT
nyp.33433082247127	1614	10	little	little	JJ
nyp.33433082247127	1614	11	water	water	NN
nyp.33433082247127	1614	12	.	.	.
nyp.33433082247127	1615	1	Slice	slice	VB
nyp.33433082247127	1615	2	your	-PRON-	PRP$
nyp.33433082247127	1615	3	apples	apple	NNS
nyp.33433082247127	1615	4	—	—	:
nyp.33433082247127	1615	5	black	black	JJ
nyp.33433082247127	1615	6	gill	gill	NNP
nyp.33433082247127	1615	7	flowers	flower	NNS
nyp.33433082247127	1615	8	are	be	VBP
nyp.33433082247127	1615	9	the	the	DT
nyp.33433082247127	1615	10	best	good	JJS
nyp.33433082247127	1615	11	—	—	:
nyp.33433082247127	1615	12	the	the	DT
nyp.33433082247127	1615	13	round	round	JJ
nyp.33433082247127	1615	14	way	way	NN
nyp.33433082247127	1615	15	,	,	,
nyp.33433082247127	1615	16	without	without	IN
nyp.33433082247127	1615	17	paring	pare	VBG
nyp.33433082247127	1615	18	.	.	.
nyp.33433082247127	1616	1	Put	put	VB
nyp.33433082247127	1616	2	them	-PRON-	PRP
nyp.33433082247127	1616	3	in	in	IN
nyp.33433082247127	1616	4	the	the	DT
nyp.33433082247127	1616	5	pan	pan	NN
nyp.33433082247127	1616	6	,	,	,
nyp.33433082247127	1616	7	cover	cover	VB
nyp.33433082247127	1616	8	them	-PRON-	PRP
nyp.33433082247127	1616	9	tight	tight	RB
nyp.33433082247127	1616	10	,	,	,
nyp.33433082247127	1616	11	cook	cook	VB
nyp.33433082247127	1616	12	slowly	slowly	RB
nyp.33433082247127	1616	13	.	.	.
nyp.33433082247127	1617	1	Calf	Calf	NNP
nyp.33433082247127	1617	2	's	's	POS
nyp.33433082247127	1617	3	Bead.—It	bead.—it	NN
nyp.33433082247127	1617	4	should	should	MD
nyp.33433082247127	1617	5	be	be	VB
nyp.33433082247127	1617	6	carefully	carefully	RB
nyp.33433082247127	1617	7	cleansed	cleanse	VBN
nyp.33433082247127	1617	8	.	.	.
nyp.33433082247127	1618	1	The	the	DT
nyp.33433082247127	1618	2	head	head	NN
nyp.33433082247127	1618	3	,	,	,
nyp.33433082247127	1618	4	heart	heart	NN
nyp.33433082247127	1618	5	and	and	CC
nyp.33433082247127	1618	6	lights	light	NNS
nyp.33433082247127	1618	7	should	should	MD
nyp.33433082247127	1618	8	boil	boil	VB
nyp.33433082247127	1618	9	two	two	CD
nyp.33433082247127	1618	10	hours	hour	NNS
nyp.33433082247127	1618	11	,	,	,
nyp.33433082247127	1618	12	the	the	DT
nyp.33433082247127	1618	13	liver	liver	NN
nyp.33433082247127	1618	14	one	one	CD
nyp.33433082247127	1618	15	hour	hour	NN
nyp.33433082247127	1618	16	.	.	.
nyp.33433082247127	1619	1	Leave	leave	VB
nyp.33433082247127	1619	2	on	on	IN
nyp.33433082247127	1619	3	the	the	DT
nyp.33433082247127	1619	4	wind	wind	NN
nyp.33433082247127	1619	5	-	-	HYPH
nyp.33433082247127	1619	6	pipe	pipe	NN
nyp.33433082247127	1619	7	to	to	TO
nyp.33433082247127	1619	8	hang	hang	VB
nyp.33433082247127	1619	9	over	over	IN
nyp.33433082247127	1619	10	the	the	DT
nyp.33433082247127	1619	11	side	side	NN
nyp.33433082247127	1619	12	of	of	IN
nyp.33433082247127	1619	13	the	the	DT
nyp.33433082247127	1619	14	pot	pot	NN
nyp.33433082247127	1619	15	.	.	.
nyp.33433082247127	1620	1	All	all	PDT
nyp.33433082247127	1620	2	the	the	DT
nyp.33433082247127	1620	3	froth	froth	NN
nyp.33433082247127	1620	4	will	will	MD
nyp.33433082247127	1620	5	escape	escape	VB
nyp.33433082247127	1620	6	through	through	IN
nyp.33433082247127	1620	7	it	-PRON-	PRP
nyp.33433082247127	1620	8	.	.	.
nyp.33433082247127	1621	1	The	the	DT
nyp.33433082247127	1621	2	brains	brain	NNS
nyp.33433082247127	1621	3	washed	wash	VBD
nyp.33433082247127	1621	4	well	well	RB
nyp.33433082247127	1621	5	,	,	,
nyp.33433082247127	1621	6	and	and	CC
nyp.33433082247127	1621	7	put	put	VBD
nyp.33433082247127	1621	8	in	in	RP
nyp.33433082247127	1621	9	a	a	DT
nyp.33433082247127	1621	10	little	little	JJ
nyp.33433082247127	1621	11	bag	bag	NN
nyp.33433082247127	1621	12	with	with	IN
nyp.33433082247127	1621	13	one	one	CD
nyp.33433082247127	1621	14	pounded	pound	VBN
nyp.33433082247127	1621	15	cracker	cracker	NN
nyp.33433082247127	1621	16	,	,	,
nyp.33433082247127	1621	17	a	a	DT
nyp.33433082247127	1621	18	little	little	JJ
nyp.33433082247127	1621	19	sage	sage	NN
nyp.33433082247127	1621	20	;	;	:
nyp.33433082247127	1621	21	tie	tie	VB
nyp.33433082247127	1621	22	it	-PRON-	PRP
nyp.33433082247127	1621	23	up	up	RP
nyp.33433082247127	1621	24	and	and	CC
nyp.33433082247127	1621	25	boil	boil	VB
nyp.33433082247127	1621	26	one	one	CD
nyp.33433082247127	1621	27	hour	hour	NN
nyp.33433082247127	1621	28	.	.	.
nyp.33433082247127	1622	1	They	-PRON-	PRP
nyp.33433082247127	1622	2	should	should	MD
nyp.33433082247127	1622	3	be	be	VB
nyp.33433082247127	1622	4	put	put	VBN
nyp.33433082247127	1622	5	in	in	IN
nyp.33433082247127	1622	6	a	a	DT
nyp.33433082247127	1622	7	dish	dish	NN
nyp.33433082247127	1622	8	with	with	IN
nyp.33433082247127	1622	9	butter	butter	NN
nyp.33433082247127	1622	10	,	,	,
nyp.33433082247127	1622	11	pepper	pepper	NN
nyp.33433082247127	1622	12	and	and	CC
nyp.33433082247127	1622	13	salt	salt	NN
nyp.33433082247127	1622	14	,	,	,
nyp.33433082247127	1622	15	and	and	CC
nyp.33433082247127	1622	16	served	serve	VBN
nyp.33433082247127	1622	17	by	by	IN
nyp.33433082247127	1622	18	them-	them-	JJ
nyp.33433082247127	1622	19	selves	self	NNS
nyp.33433082247127	1622	20	.	.	.
nyp.33433082247127	1623	1	Drawn	draw	VBN
nyp.33433082247127	1623	2	butter	butter	NN
nyp.33433082247127	1623	3	,	,	,
nyp.33433082247127	1623	4	with	with	IN
nyp.33433082247127	1623	5	a	a	DT
nyp.33433082247127	1623	6	little	little	JJ
nyp.33433082247127	1623	7	lemon	lemon	NN
nyp.33433082247127	1623	8	juice	juice	NN
nyp.33433082247127	1623	9	for	for	IN
nyp.33433082247127	1623	10	gravy	gravy	NN
nyp.33433082247127	1623	11	.	.	.
nyp.33433082247127	1624	1	Baked	bake	VBN
nyp.33433082247127	1624	2	Pork.—Fresh	Pork.—Fresh	NNP
nyp.33433082247127	1624	3	pork	pork	NN
nyp.33433082247127	1624	4	requires	require	VBZ
nyp.33433082247127	1624	5	longer	long	JJR
nyp.33433082247127	1624	6	cooking	cook	VBG
nyp.33433082247127	1624	7	than	than	IN
nyp.33433082247127	1624	8	other	other	JJ
nyp.33433082247127	1624	9	meats	meat	NNS
nyp.33433082247127	1624	10	.	.	.
nyp.33433082247127	1625	1	A	a	DT
nyp.33433082247127	1625	2	large	large	JJ
nyp.33433082247127	1625	3	piece	piece	NN
nyp.33433082247127	1625	4	two	two	CD
nyp.33433082247127	1625	5	hours	hour	NNS
nyp.33433082247127	1625	6	.	.	.
nyp.33433082247127	1626	1	Gash	gash	VB
nyp.33433082247127	1626	2	the	the	DT
nyp.33433082247127	1626	3	rind	rind	NN
nyp.33433082247127	1626	4	,	,	,
nyp.33433082247127	1626	5	baste	baste	VB
nyp.33433082247127	1626	6	it	-PRON-	PRP
nyp.33433082247127	1626	7	with	with	IN
nyp.33433082247127	1626	8	salt	salt	NN
nyp.33433082247127	1626	9	water	water	NN
nyp.33433082247127	1626	10	.	.	.
nyp.33433082247127	1627	1	It	-PRON-	PRP
nyp.33433082247127	1627	2	is	be	VBZ
nyp.33433082247127	1627	3	far	far	RB
nyp.33433082247127	1627	4	preferable	preferable	JJ
nyp.33433082247127	1627	5	cold	cold	JJ
nyp.33433082247127	1627	6	,	,	,
nyp.33433082247127	1627	7	and	and	CC
nyp.33433082247127	1627	8	more	more	RBR
nyp.33433082247127	1627	9	healthy	healthy	JJ
nyp.33433082247127	1627	10	.	.	.
nyp.33433082247127	1628	1	Chicken	Chicken	NNP
nyp.33433082247127	1628	2	Salad.—Boil	Salad.—Boil	NNP
nyp.33433082247127	1628	3	two	two	CD
nyp.33433082247127	1628	4	chickens	chicken	NNS
nyp.33433082247127	1628	5	in	in	IN
nyp.33433082247127	1628	6	just	just	JJ
nyp.33433082247127	1628	7	water	water	NN
nyp.33433082247127	1628	8	enough	enough	RB
nyp.33433082247127	1628	9	to	to	TO
nyp.33433082247127	1628	10	boil	boil	VB
nyp.33433082247127	1628	11	them	-PRON-	PRP
nyp.33433082247127	1628	12	in	in	RP
nyp.33433082247127	1628	13	,	,	,
nyp.33433082247127	1628	14	and	and	CC
nyp.33433082247127	1628	15	when	when	WRB
nyp.33433082247127	1628	16	cold	cold	JJ
nyp.33433082247127	1628	17	remove	remove	VBP
nyp.33433082247127	1628	18	the	the	DT
nyp.33433082247127	1628	19	skin	skin	NN
nyp.33433082247127	1628	20	,	,	,
nyp.33433082247127	1628	21	the	the	DT
nyp.33433082247127	1628	22	brown	brown	JJ
nyp.33433082247127	1628	23	part	part	NN
nyp.33433082247127	1628	24	,	,	,
nyp.33433082247127	1628	25	and	and	CC
nyp.33433082247127	1628	26	the	the	DT
nyp.33433082247127	1628	27	bones	bone	NNS
nyp.33433082247127	1628	28	.	.	.
nyp.33433082247127	1629	1	Put	put	VB
nyp.33433082247127	1629	2	the	the	DT
nyp.33433082247127	1629	3	meat	meat	NN
nyp.33433082247127	1629	4	in	in	IN
nyp.33433082247127	1629	5	a	a	DT
nyp.33433082247127	1629	6	chopping	chop	VBG
nyp.33433082247127	1629	7	bowl	bowl	NN
nyp.33433082247127	1629	8	and	and	CC
nyp.33433082247127	1629	9	chop	chop	VB
nyp.33433082247127	1629	10	it	-PRON-	PRP
nyp.33433082247127	1629	11	into	into	IN
nyp.33433082247127	1629	12	pieces	piece	NNS
nyp.33433082247127	1629	13	half	half	PDT
nyp.33433082247127	1629	14	an	an	DT
nyp.33433082247127	1629	15	inch	inch	NN
nyp.33433082247127	1629	16	square	square	NN
nyp.33433082247127	1629	17	,	,	,
nyp.33433082247127	1629	18	then	then	RB
nyp.33433082247127	1629	19	take	take	VB
nyp.33433082247127	1629	20	it	-PRON-	PRP
nyp.33433082247127	1629	21	out	out	RP
nyp.33433082247127	1629	22	and	and	CC
nyp.33433082247127	1629	23	have	have	VB
nyp.33433082247127	1629	24	the	the	DT
nyp.33433082247127	1629	25	white	white	JJ
nyp.33433082247127	1629	26	part	part	NN
nyp.33433082247127	1629	27	of	of	IN
nyp.33433082247127	1629	28	two	two	CD
nyp.33433082247127	1629	29	bunches	bunche	NNS
nyp.33433082247127	1629	30	of	of	IN
nyp.33433082247127	1629	31	celery	celery	NN
nyp.33433082247127	1629	32	chopped	chop	VBD
nyp.33433082247127	1629	33	the	the	DT
nyp.33433082247127	1629	34	same	same	JJ
nyp.33433082247127	1629	35	way	way	NN
nyp.33433082247127	1629	36	and	and	CC
nyp.33433082247127	1629	37	lay	lie	VBD
nyp.33433082247127	1629	38	a	a	DT
nyp.33433082247127	1629	39	laying	laying	NN
nyp.33433082247127	1629	40	of	of	IN
nyp.33433082247127	1629	41	each	each	DT
nyp.33433082247127	1629	42	in	in	IN
nyp.33433082247127	1629	43	a	a	DT
nyp.33433082247127	1629	44	nice	nice	JJ
nyp.33433082247127	1629	45	glass	glass	NN
nyp.33433082247127	1629	46	dish	dish	NN
nyp.33433082247127	1629	47	.	.	.
nyp.33433082247127	1630	1	Cover	cover	VB
nyp.33433082247127	1630	2	it	-PRON-	PRP
nyp.33433082247127	1630	3	and	and	CC
nyp.33433082247127	1630	4	set	set	VBD
nyp.33433082247127	1630	5	it	-PRON-	PRP
nyp.33433082247127	1630	6	away	away	RB
nyp.33433082247127	1630	7	.	.	.
nyp.33433082247127	1631	1	Prepare	prepare	VB
nyp.33433082247127	1631	2	a	a	DT
nyp.33433082247127	1631	3	dressing	dressing	NN
nyp.33433082247127	1631	4	thus	thus	RB
nyp.33433082247127	1631	5	:	:	:
nyp.33433082247127	1631	6	The	the	DT
nyp.33433082247127	1631	7	yolks	yolk	NNS
nyp.33433082247127	1631	8	of	of	IN
nyp.33433082247127	1631	9	nine	nine	CD
nyp.33433082247127	1631	10	hard	hard	RB
nyp.33433082247127	1631	11	boiled	boil	VBN
nyp.33433082247127	1631	12	eggs	egg	NNS
nyp.33433082247127	1631	13	mashed	mash	VBN
nyp.33433082247127	1631	14	fine	fine	JJ
nyp.33433082247127	1631	15	and	and	CC
nyp.33433082247127	1631	16	smooth	smooth	JJ
nyp.33433082247127	1631	17	,	,	,
nyp.33433082247127	1631	18	half	half	PDT
nyp.33433082247127	1631	19	a	a	DT
nyp.33433082247127	1631	20	pint	pint	NN
nyp.33433082247127	1631	21	of	of	IN
nyp.33433082247127	1631	22	sweet	sweet	JJ
nyp.33433082247127	1631	23	oil	oil	NN
nyp.33433082247127	1631	24	,	,	,
nyp.33433082247127	1631	25	half	half	PDT
nyp.33433082247127	1631	26	a	a	DT
nyp.33433082247127	1631	27	pint	pint	NN
nyp.33433082247127	1631	28	of	of	IN
nyp.33433082247127	1631	29	vinegar	vinegar	NN
nyp.33433082247127	1631	30	,	,	,
nyp.33433082247127	1631	31	one	one	CD
nyp.33433082247127	1631	32	gill	gill	NN
nyp.33433082247127	1631	33	of	of	IN
nyp.33433082247127	1631	34	mixed	mixed	JJ
nyp.33433082247127	1631	35	mustard	mustard	NN
nyp.33433082247127	1631	36	,	,	,
nyp.33433082247127	1631	37	a	a	DT
nyp.33433082247127	1631	38	teaspoonful	teaspoonful	NN
nyp.33433082247127	1631	39	of	of	IN
nyp.33433082247127	1631	40	cayenne	cayenne	NN
nyp.33433082247127	1631	41	pepper	pepper	NN
nyp.33433082247127	1631	42	,	,	,
nyp.33433082247127	1631	43	do	do	VB
nyp.33433082247127	1631	44	.	.	.
nyp.33433082247127	1632	1	of	of	IN
nyp.33433082247127	1632	2	salt	salt	NN
nyp.33433082247127	1632	3	.	.	.
nyp.33433082247127	1633	1	Set	set	VB
nyp.33433082247127	1633	2	this	this	DT
nyp.33433082247127	1633	3	away	away	RB
nyp.33433082247127	1633	4	until	until	IN
nyp.33433082247127	1633	5	five	five	CD
nyp.33433082247127	1633	6	minutes	minute	NNS
nyp.33433082247127	1633	7	before	before	IN
nyp.33433082247127	1633	8	you	-PRON-	PRP
nyp.33433082247127	1633	9	serve	serve	VBP
nyp.33433082247127	1633	10	it	-PRON-	PRP
nyp.33433082247127	1633	11	,	,	,
nyp.33433082247127	1633	12	and	and	CC
nyp.33433082247127	1633	13	then	then	RB
nyp.33433082247127	1633	14	pour	pour	VB
nyp.33433082247127	1633	15	it	-PRON-	PRP
nyp.33433082247127	1633	16	over	over	IN
nyp.33433082247127	1633	17	your	-PRON-	PRP$
nyp.33433082247127	1633	18	chicken	chicken	NN
nyp.33433082247127	1633	19	.	.	.
nyp.33433082247127	1634	1	Lobster	lobster	NN
nyp.33433082247127	1634	2	salad	salad	NN
nyp.33433082247127	1634	3	may	may	MD
nyp.33433082247127	1634	4	be	be	VB
nyp.33433082247127	1634	5	made	make	VBN
nyp.33433082247127	1634	6	the	the	DT
nyp.33433082247127	1634	7	AKD	AKD	NNP
nyp.33433082247127	1634	8	TOUNO	TOUNO	NNP
nyp.33433082247127	1634	9	WOMAN	woman	NN
nyp.33433082247127	1634	10	'S	's	POS
nyp.33433082247127	1634	11	FEIKHD	FEIKHD	NNP
nyp.33433082247127	1634	12	.	.	.
nyp.33433082247127	1635	1	135	135	CD
nyp.33433082247127	1635	2	yolk	yolk	NN
nyp.33433082247127	1635	3	of	of	IN
nyp.33433082247127	1635	4	an	an	DT
nyp.33433082247127	1635	5	egg	egg	NN
nyp.33433082247127	1635	6	.	.	.
nyp.33433082247127	1636	1	Cut	cut	VB
nyp.33433082247127	1636	2	holes	hole	NNS
nyp.33433082247127	1636	3	in	in	IN
nyp.33433082247127	1636	4	the	the	DT
nyp.33433082247127	1636	5	beef	beef	NN
nyp.33433082247127	1636	6	and	and	CC
nyp.33433082247127	1636	7	put	put	VBN
nyp.33433082247127	1636	8	in	in	IN
nyp.33433082247127	1636	9	part	part	NN
nyp.33433082247127	1636	10	of	of	IN
nyp.33433082247127	1636	11	the	the	DT
nyp.33433082247127	1636	12	stuffing	stuffing	NN
nyp.33433082247127	1636	13	,	,	,
nyp.33433082247127	1636	14	leaving	leave	VBG
nyp.33433082247127	1636	15	the	the	DT
nyp.33433082247127	1636	16	remainder	remainder	NN
nyp.33433082247127	1636	17	for	for	IN
nyp.33433082247127	1636	18	gravy	gravy	NN
nyp.33433082247127	1636	19	.	.	.
nyp.33433082247127	1637	1	Tie	tie	VB
nyp.33433082247127	1637	2	the	the	DT
nyp.33433082247127	1637	3	beef	beef	NN
nyp.33433082247127	1637	4	up	up	RP
nyp.33433082247127	1637	5	in	in	IN
nyp.33433082247127	1637	6	a	a	DT
nyp.33433082247127	1637	7	cloth	cloth	NN
nyp.33433082247127	1637	8	just	just	RB
nyp.33433082247127	1637	9	cover	cover	VBP
nyp.33433082247127	1637	10	it	-PRON-	PRP
nyp.33433082247127	1637	11	with	with	IN
nyp.33433082247127	1637	12	water	water	NN
nyp.33433082247127	1637	13	,	,	,
nyp.33433082247127	1637	14	let	let	VB
nyp.33433082247127	1637	15	it	-PRON-	PRP
nyp.33433082247127	1637	16	boil	boil	VB
nyp.33433082247127	1637	17	an	an	DT
nyp.33433082247127	1637	18	hour	hour	NN
nyp.33433082247127	1637	19	and	and	CC
nyp.33433082247127	1637	20	a	a	DT
nyp.33433082247127	1637	21	half	half	NN
nyp.33433082247127	1637	22	,	,	,
nyp.33433082247127	1637	23	then	then	RB
nyp.33433082247127	1637	24	turn	turn	VB
nyp.33433082247127	1637	25	it	-PRON-	PRP
nyp.33433082247127	1637	26	and	and	CC
nyp.33433082247127	1637	27	let	let	VB
nyp.33433082247127	1637	28	it	-PRON-	PRP
nyp.33433082247127	1637	29	boil	boil	VB
nyp.33433082247127	1637	30	an	an	DT
nyp.33433082247127	1637	31	hour	hour	NN
nyp.33433082247127	1637	32	and	and	CC
nyp.33433082247127	1637	33	a	a	DT
nyp.33433082247127	1637	34	half	half	NN
nyp.33433082247127	1637	35	more	more	JJR
nyp.33433082247127	1637	36	then	then	RB
nyp.33433082247127	1637	37	turn	turn	VB
nyp.33433082247127	1637	38	out	out	RP
nyp.33433082247127	1637	39	the	the	DT
nyp.33433082247127	1637	40	liquor	liquor	NN
nyp.33433082247127	1637	41	and	and	CC
nyp.33433082247127	1637	42	put	put	VBD
nyp.33433082247127	1637	43	some	some	DT
nyp.33433082247127	1637	44	skewers	skewer	NNS
nyp.33433082247127	1637	45	across	across	IN
nyp.33433082247127	1637	46	the	the	DT
nyp.33433082247127	1637	47	;	;	:
nyp.33433082247127	1637	48	bottom	bottom	NN
nyp.33433082247127	1637	49	of	of	IN
nyp.33433082247127	1637	50	the	the	DT
nyp.33433082247127	1637	51	pot	pot	NN
nyp.33433082247127	1637	52	,	,	,
nyp.33433082247127	1637	53	and	and	CC
nyp.33433082247127	1637	54	lay	lie	VBD
nyp.33433082247127	1637	55	the	the	DT
nyp.33433082247127	1637	56	beef	beef	NN
nyp.33433082247127	1637	57	upon	upon	IN
nyp.33433082247127	1637	58	them	-PRON-	PRP
nyp.33433082247127	1637	59	to	to	IN
nyp.33433082247127	1637	60	brown	brown	NNP
nyp.33433082247127	1637	61	.	.	.
nyp.33433082247127	1638	1	Turn	turn	VB
nyp.33433082247127	1638	2	it	-PRON-	PRP
nyp.33433082247127	1638	3	to	to	IN
nyp.33433082247127	1638	4	brown	brown	VB
nyp.33433082247127	1638	5	on	on	IN
nyp.33433082247127	1638	6	both	both	DT
nyp.33433082247127	1638	7	sides	side	NNS
nyp.33433082247127	1638	8	.	.	.
nyp.33433082247127	1639	1	Put	put	VB
nyp.33433082247127	1639	2	a	a	DT
nyp.33433082247127	1639	3	pint	pint	NN
nyp.33433082247127	1639	4	of	of	IN
nyp.33433082247127	1639	5	claret	claret	NN
nyp.33433082247127	1639	6	into	into	IN
nyp.33433082247127	1639	7	the	the	DT
nyp.33433082247127	1639	8	liquor	liquor	NN
nyp.33433082247127	1639	9	and	and	CC
nyp.33433082247127	1639	10	put	put	VBD
nyp.33433082247127	1639	11	in	in	RP
nyp.33433082247127	1639	12	the	the	DT
nyp.33433082247127	1639	13	balls	ball	NNS
nyp.33433082247127	1639	14	left	leave	VBN
nyp.33433082247127	1639	15	of	of	IN
nyp.33433082247127	1639	16	the	the	DT
nyp.33433082247127	1639	17	stuffing	stuffing	NN
nyp.33433082247127	1639	18	and	and	CC
nyp.33433082247127	1639	19	let	let	VB
nyp.33433082247127	1639	20	them	-PRON-	PRP
nyp.33433082247127	1639	21	stew	stew	VB
nyp.33433082247127	1639	22	.	.	.
nyp.33433082247127	1640	1	Then	then	RB
nyp.33433082247127	1640	2	set	set	VB
nyp.33433082247127	1640	3	your	-PRON-	PRP$
nyp.33433082247127	1640	4	beef	beef	NN
nyp.33433082247127	1640	5	in	in	IN
nyp.33433082247127	1640	6	a	a	DT
nyp.33433082247127	1640	7	deep	deep	JJ
nyp.33433082247127	1640	8	dish	dish	NN
nyp.33433082247127	1640	9	.	.	.
nyp.33433082247127	1641	1	Let	let	VB
nyp.33433082247127	1641	2	the	the	DT
nyp.33433082247127	1641	3	gravy	gravy	NN
nyp.33433082247127	1641	4	be	be	VB
nyp.33433082247127	1641	5	poured	pour	VBN
nyp.33433082247127	1641	6	over	over	RP
nyp.33433082247127	1641	7	and	and	CC
nyp.33433082247127	1641	8	stand	stand	VB
nyp.33433082247127	1641	9	it	-PRON-	PRP
nyp.33433082247127	1641	10	away	away	RB
nyp.33433082247127	1641	11	to	to	TO
nyp.33433082247127	1641	12	eat	eat	VB
nyp.33433082247127	1641	13	cold	cold	JJ
nyp.33433082247127	1641	14	.	.	.
nyp.33433082247127	1642	1	Trim	trim	VB
nyp.33433082247127	1642	2	it	-PRON-	PRP
nyp.33433082247127	1642	3	with	with	IN
nyp.33433082247127	1642	4	parsley	parsley	NN
nyp.33433082247127	1642	5	.	.	.
nyp.33433082247127	1643	1	You	-PRON-	PRP
nyp.33433082247127	1643	2	can	can	MD
nyp.33433082247127	1643	3	prepare	prepare	VB
nyp.33433082247127	1643	4	it	-PRON-	PRP
nyp.33433082247127	1643	5	and	and	CC
nyp.33433082247127	1643	6	bake	bake	VB
nyp.33433082247127	1643	7	it	-PRON-	PRP
nyp.33433082247127	1643	8	twelve	twelve	CD
nyp.33433082247127	1643	9	hours	hour	NNS
nyp.33433082247127	1643	10	in	in	IN
nyp.33433082247127	1643	11	your	-PRON-	PRP$
nyp.33433082247127	1643	12	oven	oven	NN
nyp.33433082247127	1643	13	and	and	CC
nyp.33433082247127	1643	14	put	put	VBD
nyp.33433082247127	1643	15	in	in	RP
nyp.33433082247127	1643	16	a	a	DT
nyp.33433082247127	1643	17	pound	pound	NN
nyp.33433082247127	1643	18	of	of	IN
nyp.33433082247127	1643	19	lard	lard	NN
nyp.33433082247127	1643	20	,	,	,
nyp.33433082247127	1643	21	and	and	CC
nyp.33433082247127	1643	22	all	all	PDT
nyp.33433082247127	1643	23	the	the	DT
nyp.33433082247127	1643	24	season-	season-	NN
nyp.33433082247127	1643	25	ing	e	VBG
nyp.33433082247127	1643	26	at	at	RB
nyp.33433082247127	1643	27	once	once	RB
nyp.33433082247127	1643	28	.	.	.
nyp.33433082247127	1644	1	Terrapins.—Boil	terrapins.—boil	XX
nyp.33433082247127	1644	2	them	-PRON-	PRP
nyp.33433082247127	1644	3	for	for	IN
nyp.33433082247127	1644	4	ten	ten	CD
nyp.33433082247127	1644	5	minutes	minute	NNS
nyp.33433082247127	1644	6	and	and	CC
nyp.33433082247127	1644	7	remove	remove	VB
nyp.33433082247127	1644	8	the	the	DT
nyp.33433082247127	1644	9	outer	outer	JJ
nyp.33433082247127	1644	10	shell	shell	NN
nyp.33433082247127	1644	11	;	;	:
nyp.33433082247127	1644	12	then	then	RB
nyp.33433082247127	1644	13	boil	boil	VB
nyp.33433082247127	1644	14	them	-PRON-	PRP
nyp.33433082247127	1644	15	again	again	RB
nyp.33433082247127	1644	16	until	until	IN
nyp.33433082247127	1644	17	the	the	DT
nyp.33433082247127	1644	18	claws	claw	NNS
nyp.33433082247127	1644	19	become	become	VBP
nyp.33433082247127	1644	20	tender	tender	JJ
nyp.33433082247127	1644	21	.	.	.
nyp.33433082247127	1645	1	Throw	throw	VB
nyp.33433082247127	1645	2	away	away	RP
nyp.33433082247127	1645	3	the	the	DT
nyp.33433082247127	1645	4	spongy	spongy	JJ
nyp.33433082247127	1645	5	part	part	NN
nyp.33433082247127	1645	6	and	and	CC
nyp.33433082247127	1645	7	gall	gall	NN
nyp.33433082247127	1645	8	.	.	.
nyp.33433082247127	1646	1	Then	then	RB
nyp.33433082247127	1646	2	cut	cut	VB
nyp.33433082247127	1646	3	them	-PRON-	PRP
nyp.33433082247127	1646	4	in	in	IN
nyp.33433082247127	1646	5	small	small	JJ
nyp.33433082247127	1646	6	pieces	piece	NNS
nyp.33433082247127	1646	7	,	,	,
nyp.33433082247127	1646	8	put	put	VBD
nyp.33433082247127	1646	9	them	-PRON-	PRP
nyp.33433082247127	1646	10	in	in	IN
nyp.33433082247127	1646	11	a	a	DT
nyp.33433082247127	1646	12	stew	stew	NN
nyp.33433082247127	1646	13	-	-	HYPH
nyp.33433082247127	1646	14	pan	pan	NN
nyp.33433082247127	1646	15	with	with	IN
nyp.33433082247127	1646	16	a	a	DT
nyp.33433082247127	1646	17	little-	little-	JJ
nyp.33433082247127	1646	18	cayenne	cayenne	NN
nyp.33433082247127	1646	19	pepper	pepper	NN
nyp.33433082247127	1646	20	and	and	CC
nyp.33433082247127	1646	21	butter	butter	NN
nyp.33433082247127	1646	22	;	;	:
nyp.33433082247127	1646	23	stow	stow	VB
nyp.33433082247127	1646	24	fife	fife	NNP
nyp.33433082247127	1646	25	minutes	minute	NNS
nyp.33433082247127	1646	26	,	,	,
nyp.33433082247127	1646	27	throw	throw	VBP
nyp.33433082247127	1646	28	in	in	RP
nyp.33433082247127	1646	29	a	a	DT
nyp.33433082247127	1646	30	wine	wine	NN
nyp.33433082247127	1646	31	glass	glass	NN
nyp.33433082247127	1646	32	of	of	IN
nyp.33433082247127	1646	33	water	water	NN
nyp.33433082247127	1646	34	to	to	IN
nyp.33433082247127	1646	35	each	each	DT
nyp.33433082247127	1646	36	terrapin	terrapin	NN
nyp.33433082247127	1646	37	,	,	,
nyp.33433082247127	1646	38	stew	stew	NN
nyp.33433082247127	1646	39	ten	ten	CD
nyp.33433082247127	1646	40	minutes	minute	NNS
nyp.33433082247127	1646	41	more	more	RBR
nyp.33433082247127	1646	42	;	;	:
nyp.33433082247127	1646	43	then	then	RB
nyp.33433082247127	1646	44	add	add	VB
nyp.33433082247127	1646	45	somo	somo	NNP
nyp.33433082247127	1646	46	butter	butter	NN
nyp.33433082247127	1646	47	rolled	roll	VBN
nyp.33433082247127	1646	48	in	in	IN
nyp.33433082247127	1646	49	flour	flour	NN
nyp.33433082247127	1646	50	,	,	,
nyp.33433082247127	1646	51	and	and	CC
nyp.33433082247127	1646	52	a	a	DT
nyp.33433082247127	1646	53	glass	glass	NN
nyp.33433082247127	1646	54	of	of	IN
nyp.33433082247127	1646	55	white	white	JJ
nyp.33433082247127	1646	56	wine	wine	NN
nyp.33433082247127	1646	57	to	to	IN
nyp.33433082247127	1646	58	each	each	DT
nyp.33433082247127	1646	59	terrapin	terrapin	NN
nyp.33433082247127	1646	60	.	.	.
nyp.33433082247127	1647	1	Stew	stew	NN
nyp.33433082247127	1647	2	five	five	CD
nyp.33433082247127	1647	3	minutes	minute	NNS
nyp.33433082247127	1647	4	more	more	RBR
nyp.33433082247127	1647	5	,	,	,
nyp.33433082247127	1647	6	beat	beat	VBD
nyp.33433082247127	1647	7	one	one	CD
nyp.33433082247127	1647	8	yolk	yolk	NN
nyp.33433082247127	1647	9	of	of	IN
nyp.33433082247127	1647	10	egg	egg	NN
nyp.33433082247127	1647	11	for	for	IN
nyp.33433082247127	1647	12	two	two	CD
nyp.33433082247127	1647	13	terrapins	terrapin	NNS
nyp.33433082247127	1647	14	,	,	,
nyp.33433082247127	1647	15	and	and	CC
nyp.33433082247127	1647	16	stir	stir	VB
nyp.33433082247127	1647	17	in	in	RP
nyp.33433082247127	1647	18	.	.	.
nyp.33433082247127	1648	1	Cover	cover	VB
nyp.33433082247127	1648	2	the	the	DT
nyp.33433082247127	1648	3	pan	pan	NN
nyp.33433082247127	1648	4	tightly	tightly	RB
nyp.33433082247127	1648	5	,	,	,
nyp.33433082247127	1648	6	stew	stew	NN
nyp.33433082247127	1648	7	six	six	CD
nyp.33433082247127	1648	8	minutes	minute	NNS
nyp.33433082247127	1648	9	more	more	RBR
nyp.33433082247127	1648	10	.	.	.
nyp.33433082247127	1649	1	Serve	serve	VB
nyp.33433082247127	1649	2	in	in	IN
nyp.33433082247127	1649	3	a	a	DT
nyp.33433082247127	1649	4	tureen	tureen	NN
nyp.33433082247127	1649	5	.	.	.
nyp.33433082247127	1650	1	Oysters	oyster	NNS
nyp.33433082247127	1650	2	Fricaseed.—Three	Fricaseed.—Three	NNP
nyp.33433082247127	1650	3	dozen	dozen	NN
nyp.33433082247127	1650	4	oysters	oyster	NNS
nyp.33433082247127	1650	5	,	,	,
nyp.33433082247127	1650	6	half	half	PDT
nyp.33433082247127	1650	7	their	-PRON-	PRP$
nyp.33433082247127	1650	8	liquor	liquor	NN
nyp.33433082247127	1650	9	added	add	VBN
nyp.33433082247127	1650	10	to	to	IN
nyp.33433082247127	1650	11	them	-PRON-	PRP
nyp.33433082247127	1650	12	,	,	,
nyp.33433082247127	1650	13	a	a	DT
nyp.33433082247127	1650	14	good	good	JJ
nyp.33433082247127	1650	15	bit	bit	NN
nyp.33433082247127	1650	16	of	of	IN
nyp.33433082247127	1650	17	butter	butter	NN
nyp.33433082247127	1650	18	with	with	IN
nyp.33433082247127	1650	19	a	a	DT
nyp.33433082247127	1650	20	table	table	NN
nyp.33433082247127	1650	21	spoonful	spoonful	NN
nyp.33433082247127	1650	22	of	of	IN
nyp.33433082247127	1650	23	flour	flour	NN
nyp.33433082247127	1650	24	worked	work	VBD
nyp.33433082247127	1650	25	into	into	IN
nyp.33433082247127	1650	26	it	-PRON-	PRP
nyp.33433082247127	1650	27	,	,	,
nyp.33433082247127	1650	28	and	and	CC
nyp.33433082247127	1650	29	pepper	pepper	NN
nyp.33433082247127	1650	30	.	.	.
nyp.33433082247127	1651	1	Put	put	VB
nyp.33433082247127	1651	2	them	-PRON-	PRP
nyp.33433082247127	1651	3	in	in	IN
nyp.33433082247127	1651	4	a	a	DT
nyp.33433082247127	1651	5	covered	cover	VBN
nyp.33433082247127	1651	6	stew	stew	NN
nyp.33433082247127	1651	7	-	-	HYPH
nyp.33433082247127	1651	8	pan	pan	NN
nyp.33433082247127	1651	9	,	,	,
nyp.33433082247127	1651	10	and	and	CC
nyp.33433082247127	1651	11	when	when	WRB
nyp.33433082247127	1651	12	nearly	nearly	RB
nyp.33433082247127	1651	13	done	do	VBN
nyp.33433082247127	1651	14	stir	stir	NN
nyp.33433082247127	1651	15	in	in	IN
nyp.33433082247127	1651	16	the	the	DT
nyp.33433082247127	1651	17	beaten	beat	VBN
nyp.33433082247127	1651	18	yolk	yolk	NN
nyp.33433082247127	1651	19	of	of	IN
nyp.33433082247127	1651	20	an	an	DT
nyp.33433082247127	1651	21	egg	egg	NN
nyp.33433082247127	1651	22	.	.	.
nyp.33433082247127	1652	1	Let	let	VB
nyp.33433082247127	1652	2	it	-PRON-	PRP
nyp.33433082247127	1652	3	simmer	simmer	VB
nyp.33433082247127	1652	4	a	a	DT
nyp.33433082247127	1652	5	few	few	JJ
nyp.33433082247127	1652	6	minutes	minute	NNS
nyp.33433082247127	1652	7	and	and	CC
nyp.33433082247127	1652	8	serve	serve	VB
nyp.33433082247127	1652	9	hot	hot	JJ
nyp.33433082247127	1652	10	.	.	.
nyp.33433082247127	1653	1	Pot	Pot	NNP
nyp.33433082247127	1653	2	Pie	pie	NN
nyp.33433082247127	1653	3	in	in	IN
nyp.33433082247127	1653	4	haste.—Take	haste.—Take	NNP
nyp.33433082247127	1653	5	bits	bit	NNS
nyp.33433082247127	1653	6	of	of	IN
nyp.33433082247127	1653	7	fresh	fresh	JJ
nyp.33433082247127	1653	8	meat	meat	NN
nyp.33433082247127	1653	9	or	or	CC
nyp.33433082247127	1653	10	chicken	chicken	NN
nyp.33433082247127	1653	11	,	,	,
nyp.33433082247127	1653	12	throw	throw	VB
nyp.33433082247127	1653	13	them	-PRON-	PRP
nyp.33433082247127	1653	14	in	in	IN
nyp.33433082247127	1653	15	two	two	CD
nyp.33433082247127	1653	16	quarts	quart	NNS
nyp.33433082247127	1653	17	of	of	IN
nyp.33433082247127	1653	18	water	water	NN
nyp.33433082247127	1653	19	with	with	IN
nyp.33433082247127	1653	20	a	a	DT
nyp.33433082247127	1653	21	bit	bit	NN
nyp.33433082247127	1653	22	of	of	IN
nyp.33433082247127	1653	23	salt	salt	NN
nyp.33433082247127	1653	24	and	and	CC
nyp.33433082247127	1653	25	136	136	CD
nyp.33433082247127	1653	26	nni	nni	NNP
nyp.33433082247127	1653	27	PRACTICAL	PRACTICAL	NNP
nyp.33433082247127	1653	28	HOUSEKXEPKB	HOUSEKXEPKB	NNP
nyp.33433082247127	1653	29	,	,	,
nyp.33433082247127	1653	30	pepper	pepper	NN
nyp.33433082247127	1653	31	.	.	.
nyp.33433082247127	1654	1	Take	take	VB
nyp.33433082247127	1654	2	a	a	DT
nyp.33433082247127	1654	3	dry	dry	JJ
nyp.33433082247127	1654	4	loaf	loaf	NN
nyp.33433082247127	1654	5	of	of	IN
nyp.33433082247127	1654	6	bread	bread	NN
nyp.33433082247127	1654	7	,	,	,
nyp.33433082247127	1654	8	trim	trim	VB
nyp.33433082247127	1654	9	off	off	RP
nyp.33433082247127	1654	10	the	the	DT
nyp.33433082247127	1654	11	crust	crust	NN
nyp.33433082247127	1654	12	,	,	,
nyp.33433082247127	1654	13	then	then	RB
nyp.33433082247127	1654	14	cut	cut	VB
nyp.33433082247127	1654	15	it	-PRON-	PRP
nyp.33433082247127	1654	16	in	in	IN
nyp.33433082247127	1654	17	pieces	piece	NNS
nyp.33433082247127	1654	18	four	four	CD
nyp.33433082247127	1654	19	inches	inch	NNS
nyp.33433082247127	1654	20	square	square	JJ
nyp.33433082247127	1654	21	.	.	.
nyp.33433082247127	1655	1	When	when	WRB
nyp.33433082247127	1655	2	the	the	DT
nyp.33433082247127	1655	3	meat	meat	NN
nyp.33433082247127	1655	4	is	be	VBZ
nyp.33433082247127	1655	5	tender	tender	JJ
nyp.33433082247127	1655	6	lay	lie	VBD
nyp.33433082247127	1655	7	the	the	DT
nyp.33433082247127	1655	8	bread	bread	NN
nyp.33433082247127	1655	9	in	in	RB
nyp.33433082247127	1655	10	,	,	,
nyp.33433082247127	1655	11	cover	cover	VB
nyp.33433082247127	1655	12	it	-PRON-	PRP
nyp.33433082247127	1655	13	closely	closely	RB
nyp.33433082247127	1655	14	,	,	,
nyp.33433082247127	1655	15	let	let	VB
nyp.33433082247127	1655	16	it	-PRON-	PRP
nyp.33433082247127	1655	17	cook	cook	VB
nyp.33433082247127	1655	18	half	half	PDT
nyp.33433082247127	1655	19	an	an	DT
nyp.33433082247127	1655	20	hour	hour	NN
nyp.33433082247127	1655	21	,	,	,
nyp.33433082247127	1655	22	dip	dip	VB
nyp.33433082247127	1655	23	each	each	DT
nyp.33433082247127	1655	24	piece	piece	NN
nyp.33433082247127	1655	25	of	of	IN
nyp.33433082247127	1655	26	bread	bread	NN
nyp.33433082247127	1655	27	in	in	IN
nyp.33433082247127	1655	28	cold	cold	JJ
nyp.33433082247127	1655	29	water	water	NN
nyp.33433082247127	1655	30	quickly	quickly	RB
nyp.33433082247127	1655	31	and	and	CC
nyp.33433082247127	1655	32	then	then	RB
nyp.33433082247127	1655	33	roll	roll	VB
nyp.33433082247127	1655	34	it	-PRON-	PRP
nyp.33433082247127	1655	35	in	in	IN
nyp.33433082247127	1655	36	flour	flour	NN
nyp.33433082247127	1655	37	.	.	.
nyp.33433082247127	1656	1	This	this	DT
nyp.33433082247127	1656	2	keeps	keep	VBZ
nyp.33433082247127	1656	3	it	-PRON-	PRP
nyp.33433082247127	1656	4	from	from	IN
nyp.33433082247127	1656	5	breaking	break	VBG
nyp.33433082247127	1656	6	,	,	,
nyp.33433082247127	1656	7	and	and	CC
nyp.33433082247127	1656	8	you	-PRON-	PRP
nyp.33433082247127	1656	9	are	be	VBP
nyp.33433082247127	1656	10	sure	sure	JJ
nyp.33433082247127	1656	11	of	of	IN
nyp.33433082247127	1656	12	a	a	DT
nyp.33433082247127	1656	13	light	light	JJ
nyp.33433082247127	1656	14	crust	crust	NN
nyp.33433082247127	1656	15	for	for	IN
nyp.33433082247127	1656	16	your	-PRON-	PRP$
nyp.33433082247127	1656	17	pie	pie	NN
nyp.33433082247127	1656	18	.	.	.
nyp.33433082247127	1657	1	Fricaseed	Fricaseed	NNP
nyp.33433082247127	1657	2	Eggs.—Boil	Eggs.—Boil	NNP
nyp.33433082247127	1657	3	a	a	DT
nyp.33433082247127	1657	4	dozen	dozen	NN
nyp.33433082247127	1657	5	eggs	egg	NNS
nyp.33433082247127	1657	6	hard	hard	RB
nyp.33433082247127	1657	7	,	,	,
nyp.33433082247127	1657	8	then	then	RB
nyp.33433082247127	1657	9	take	take	VB
nyp.33433082247127	1657	10	them	-PRON-	PRP
nyp.33433082247127	1657	11	out	out	RP
nyp.33433082247127	1657	12	and	and	CC
nyp.33433082247127	1657	13	peel	peel	VB
nyp.33433082247127	1657	14	and	and	CC
nyp.33433082247127	1657	15	slice	slice	VB
nyp.33433082247127	1657	16	them	-PRON-	PRP
nyp.33433082247127	1657	17	.	.	.
nyp.33433082247127	1658	1	Have	have	VBP
nyp.33433082247127	1658	2	some	some	DT
nyp.33433082247127	1658	3	grated	grate	VBN
nyp.33433082247127	1658	4	bread	bread	NN
nyp.33433082247127	1658	5	crumbs	crumb	VBZ
nyp.33433082247127	1658	6	a	a	DT
nyp.33433082247127	1658	7	little	little	JJ
nyp.33433082247127	1658	8	salt	salt	NN
nyp.33433082247127	1658	9	,	,	,
nyp.33433082247127	1658	10	pepper	pepper	NN
nyp.33433082247127	1658	11	and	and	CC
nyp.33433082247127	1658	12	nutmeg	nutmeg	NN
nyp.33433082247127	1658	13	and	and	CC
nyp.33433082247127	1658	14	the	the	DT
nyp.33433082247127	1658	15	yolks	yolk	NNS
nyp.33433082247127	1658	16	of	of	IN
nyp.33433082247127	1658	17	three	three	CD
nyp.33433082247127	1658	18	new	new	JJ
nyp.33433082247127	1658	19	eggs	egg	NNS
nyp.33433082247127	1658	20	beaten	beat	VBN
nyp.33433082247127	1658	21	.	.	.
nyp.33433082247127	1659	1	Dip	dip	VB
nyp.33433082247127	1659	2	the	the	DT
nyp.33433082247127	1659	3	slices	slice	NNS
nyp.33433082247127	1659	4	first	first	RB
nyp.33433082247127	1659	5	in	in	IN
nyp.33433082247127	1659	6	a	a	DT
nyp.33433082247127	1659	7	little	little	JJ
nyp.33433082247127	1659	8	flour	flour	NN
nyp.33433082247127	1659	9	,	,	,
nyp.33433082247127	1659	10	then	then	RB
nyp.33433082247127	1659	11	in	in	IN
nyp.33433082247127	1659	12	the	the	DT
nyp.33433082247127	1659	13	raw	raw	JJ
nyp.33433082247127	1659	14	egg	egg	NN
nyp.33433082247127	1659	15	,	,	,
nyp.33433082247127	1659	16	and	and	CC
nyp.33433082247127	1659	17	lastly	lastly	RB
nyp.33433082247127	1659	18	in	in	IN
nyp.33433082247127	1659	19	the	the	DT
nyp.33433082247127	1659	20	mixture	mixture	NN
nyp.33433082247127	1659	21	of	of	IN
nyp.33433082247127	1659	22	bread	bread	NN
nyp.33433082247127	1659	23	crumbs	crumb	NNS
nyp.33433082247127	1659	24	and	and	CC
nyp.33433082247127	1659	25	seasoning	seasoning	NN
nyp.33433082247127	1659	26	.	.	.
nyp.33433082247127	1660	1	Fry	fry	VB
nyp.33433082247127	1660	2	them	-PRON-	PRP
nyp.33433082247127	1660	3	in	in	IN
nyp.33433082247127	1660	4	boiling	boil	VBG
nyp.33433082247127	1660	5	hot	hot	JJ
nyp.33433082247127	1660	6	lard	lard	NN
nyp.33433082247127	1660	7	in	in	IN
nyp.33433082247127	1660	8	a	a	DT
nyp.33433082247127	1660	9	frying	frying	NN
nyp.33433082247127	1660	10	pan	pan	NN
nyp.33433082247127	1660	11	.	.	.
nyp.33433082247127	1661	1	Fry	fry	NN
nyp.33433082247127	1661	2	brown	brown	JJ
nyp.33433082247127	1661	3	on	on	IN
nyp.33433082247127	1661	4	both	both	DT
nyp.33433082247127	1661	5	sides	side	NNS
nyp.33433082247127	1661	6	.	.	.
nyp.33433082247127	1662	1	Marbled	Marbled	NNP
nyp.33433082247127	1662	2	Tongue.—Take	Tongue.—Take	NNP
nyp.33433082247127	1662	3	two	two	CD
nyp.33433082247127	1662	4	nice	nice	JJ
nyp.33433082247127	1662	5	boiled	boil	VBN
nyp.33433082247127	1662	6	tongues	tongue	NNS
nyp.33433082247127	1662	7	and	and	CC
nyp.33433082247127	1662	8	pound	pound	VB
nyp.33433082247127	1662	9	them	-PRON-	PRP
nyp.33433082247127	1662	10	to	to	IN
nyp.33433082247127	1662	11	a	a	DT
nyp.33433082247127	1662	12	paste	paste	NN
nyp.33433082247127	1662	13	.	.	.
nyp.33433082247127	1663	1	Take	take	VB
nyp.33433082247127	1663	2	the	the	DT
nyp.33433082247127	1663	3	same	same	JJ
nyp.33433082247127	1663	4	quantity	quantity	NN
nyp.33433082247127	1663	5	of	of	IN
nyp.33433082247127	1663	6	chicken	chicken	NN
nyp.33433082247127	1663	7	breast	breast	NN
nyp.33433082247127	1663	8	or	or	CC
nyp.33433082247127	1663	9	very	very	RB
nyp.33433082247127	1663	10	nice	nice	JJ
nyp.33433082247127	1663	11	veal	veal	NN
nyp.33433082247127	1663	12	boiled	boil	VBD
nyp.33433082247127	1663	13	very	very	RB
nyp.33433082247127	1663	14	tender	tender	JJ
nyp.33433082247127	1663	15	and	and	CC
nyp.33433082247127	1663	16	pounded	pound	VBD
nyp.33433082247127	1663	17	also	also	RB
nyp.33433082247127	1663	18	;	;	:
nyp.33433082247127	1663	19	season	season	VB
nyp.33433082247127	1663	20	them	-PRON-	PRP
nyp.33433082247127	1663	21	both	both	CC
nyp.33433082247127	1663	22	with	with	IN
nyp.33433082247127	1663	23	butter	butter	NN
nyp.33433082247127	1663	24	,	,	,
nyp.33433082247127	1663	25	pepper	pepper	NN
nyp.33433082247127	1663	26	and	and	CC
nyp.33433082247127	1663	27	salt	salt	NN
nyp.33433082247127	1663	28	.	.	.
nyp.33433082247127	1664	1	Then	then	RB
nyp.33433082247127	1664	2	lay	lay	VB
nyp.33433082247127	1664	3	in	in	IN
nyp.33433082247127	1664	4	a	a	DT
nyp.33433082247127	1664	5	ball	ball	NN
nyp.33433082247127	1664	6	of	of	IN
nyp.33433082247127	1664	7	each	each	DT
nyp.33433082247127	1664	8	into	into	IN
nyp.33433082247127	1664	9	a	a	DT
nyp.33433082247127	1664	10	mould	mould	NN
nyp.33433082247127	1664	11	and	and	CC
nyp.33433082247127	1664	12	press	press	VB
nyp.33433082247127	1664	13	together	together	RB
nyp.33433082247127	1664	14	very	very	RB
nyp.33433082247127	1664	15	hard	hard	RB
nyp.33433082247127	1664	16	.	.	.
nyp.33433082247127	1665	1	When	when	WRB
nyp.33433082247127	1665	2	perfectly	perfectly	RB
nyp.33433082247127	1665	3	set	set	VB
nyp.33433082247127	1665	4	turn	turn	VBP
nyp.33433082247127	1665	5	it	-PRON-	PRP
nyp.33433082247127	1665	6	out	out	RP
nyp.33433082247127	1665	7	and	and	CC
nyp.33433082247127	1665	8	slice	slice	VB
nyp.33433082247127	1665	9	it	-PRON-	PRP
nyp.33433082247127	1665	10	off	off	RP
nyp.33433082247127	1665	11	in	in	IN
nyp.33433082247127	1665	12	thin	thin	JJ
nyp.33433082247127	1665	13	slices	slice	NNS
nyp.33433082247127	1665	14	for	for	IN
nyp.33433082247127	1665	15	tea	tea	NN
nyp.33433082247127	1665	16	or	or	CC
nyp.33433082247127	1665	17	sandwichos	sandwichos	NN
nyp.33433082247127	1665	18	.	.	.
nyp.33433082247127	1666	1	>	>	NFP
nyp.33433082247127	1666	2	Beef	Beef	NNP
nyp.33433082247127	1666	3	Steak	Steak	NNP
nyp.33433082247127	1666	4	to	to	IN
nyp.33433082247127	1666	5	Broil.—Beef	broil.—beef	NN
nyp.33433082247127	1666	6	steak	steak	NN
nyp.33433082247127	1666	7	to	to	TO
nyp.33433082247127	1666	8	broil	broil	NN
nyp.33433082247127	1666	9	should	should	MD
nyp.33433082247127	1666	10	be	be	VB
nyp.33433082247127	1666	11	porter	porter	NNP
nyp.33433082247127	1666	12	house	house	NNP
nyp.33433082247127	1666	13	or	or	CC
nyp.33433082247127	1666	14	sirloin	sirloin	NN
nyp.33433082247127	1666	15	,	,	,
nyp.33433082247127	1666	16	broiled	broil	VBN
nyp.33433082247127	1666	17	quickly	quickly	RB
nyp.33433082247127	1666	18	and	and	CC
nyp.33433082247127	1666	19	even	even	RB
nyp.33433082247127	1666	20	,	,	,
nyp.33433082247127	1666	21	have	have	VBP
nyp.33433082247127	1666	22	nice	nice	JJ
nyp.33433082247127	1666	23	bright	bright	JJ
nyp.33433082247127	1666	24	coals	coal	NNS
nyp.33433082247127	1666	25	and	and	CC
nyp.33433082247127	1666	26	cook	cook	VB
nyp.33433082247127	1666	27	rare	rare	JJ
nyp.33433082247127	1666	28	done	do	VBN
nyp.33433082247127	1666	29	,	,	,
nyp.33433082247127	1666	30	season	season	NN
nyp.33433082247127	1666	31	with	with	IN
nyp.33433082247127	1666	32	butter	butter	NN
nyp.33433082247127	1666	33	,	,	,
nyp.33433082247127	1666	34	pepper	pepper	NN
nyp.33433082247127	1666	35	and	and	CC
nyp.33433082247127	1666	36	salt	salt	NN
nyp.33433082247127	1666	37	.	.	.
nyp.33433082247127	1667	1	To	to	IN
nyp.33433082247127	1667	2	Fry	Fry	NNP
nyp.33433082247127	1667	3	Beef	Beef	NNP
nyp.33433082247127	1667	4	Steaks.—Put	Steaks.—Put	NFP
nyp.33433082247127	1667	5	some	some	DT
nyp.33433082247127	1667	6	fresh	fresh	JJ
nyp.33433082247127	1667	7	butter	butter	NN
nyp.33433082247127	1667	8	or	or	CC
nyp.33433082247127	1667	9	nice	nice	JJ
nyp.33433082247127	1667	10	beef	beef	NN
nyp.33433082247127	1667	11	drippings	dripping	NNS
nyp.33433082247127	1667	12	into	into	IN
nyp.33433082247127	1667	13	a	a	DT
nyp.33433082247127	1667	14	frying	frying	NN
nyp.33433082247127	1667	15	pan	pan	NN
nyp.33433082247127	1667	16	,	,	,
nyp.33433082247127	1667	17	hold	hold	VB
nyp.33433082247127	1667	18	it	-PRON-	PRP
nyp.33433082247127	1667	19	over	over	IN
nyp.33433082247127	1667	20	a	a	DT
nyp.33433082247127	1667	21	clear	clear	JJ
nyp.33433082247127	1667	22	fire	fire	NN
nyp.33433082247127	1667	23	till	till	IN
nyp.33433082247127	1667	24	it	-PRON-	PRP
nyp.33433082247127	1667	25	boils	boil	VBZ
nyp.33433082247127	1667	26	.	.	.
nyp.33433082247127	1668	1	Then	then	RB
nyp.33433082247127	1668	2	have	have	VB
nyp.33433082247127	1668	3	tender	tender	JJ
nyp.33433082247127	1668	4	eirloin	eirloin	NN
nyp.33433082247127	1668	5	steaks	steak	NNS
nyp.33433082247127	1668	6	,	,	,
nyp.33433082247127	1668	7	remove	remove	VB
nyp.33433082247127	1668	8	the	the	DT
nyp.33433082247127	1668	9	bones	bone	NNS
nyp.33433082247127	1668	10	.	.	.
nyp.33433082247127	1669	1	Fry	fry	VB
nyp.33433082247127	1669	2	them	-PRON-	PRP
nyp.33433082247127	1669	3	fifteen	fifteen	CD
nyp.33433082247127	1669	4	minutes	minute	NNS
nyp.33433082247127	1669	5	.	.	.
nyp.33433082247127	1670	1	After	after	IN
nyp.33433082247127	1670	2	they	-PRON-	PRP
nyp.33433082247127	1670	3	are	be	VBP
nyp.33433082247127	1670	4	done	do	VBN
nyp.33433082247127	1670	5	cover	cover	VBP
nyp.33433082247127	1670	6	them	-PRON-	PRP
nyp.33433082247127	1670	7	AND	and	CC
nyp.33433082247127	1670	8	T0UNO	T0UNO	NNP
nyp.33433082247127	1670	9	WOMAN	WOMAN	NNP
nyp.33433082247127	1670	10	'S	's	POS
nyp.33433082247127	1670	11	FRIEND	friend	NN
nyp.33433082247127	1670	12	.	.	.
nyp.33433082247127	1671	1	137	137	CD
nyp.33433082247127	1671	2	with	with	IN
nyp.33433082247127	1671	3	a.	a.	NN
nyp.33433082247127	1671	4	large	large	JJ
nyp.33433082247127	1671	5	plate	plate	NN
nyp.33433082247127	1671	6	to	to	TO
nyp.33433082247127	1671	7	keep	keep	VB
nyp.33433082247127	1671	8	in	in	IN
nyp.33433082247127	1671	9	the	the	DT
nyp.33433082247127	1671	10	juice	juice	NN
nyp.33433082247127	1671	11	.	.	.
nyp.33433082247127	1672	1	Garnish	garnish	VB
nyp.33433082247127	1672	2	with	with	IN
nyp.33433082247127	1672	3	an	an	DT
nyp.33433082247127	1672	4	onion	onion	NN
nyp.33433082247127	1672	5	if	if	IN
nyp.33433082247127	1672	6	your	-PRON-	PRP$
nyp.33433082247127	1672	7	taste	taste	NN
nyp.33433082247127	1672	8	approves	approve	VBZ
nyp.33433082247127	1672	9	it	-PRON-	PRP
nyp.33433082247127	1672	10	,	,	,
nyp.33433082247127	1672	11	and	and	CC
nyp.33433082247127	1672	12	a	a	DT
nyp.33433082247127	1672	13	table	table	NN
nyp.33433082247127	1672	14	spoonful	spoonful	NN
nyp.33433082247127	1672	15	of	of	IN
nyp.33433082247127	1672	16	mush-	mush-	NNP
nyp.33433082247127	1672	17	roon	roon	NNP
nyp.33433082247127	1672	18	ketchup	ketchup	NN
nyp.33433082247127	1672	19	in	in	IN
nyp.33433082247127	1672	20	the	the	DT
nyp.33433082247127	1672	21	gravy	gravy	NN
nyp.33433082247127	1672	22	.	.	.
nyp.33433082247127	1673	1	Fry	fry	VB
nyp.33433082247127	1673	2	the	the	DT
nyp.33433082247127	1673	3	onion	onion	NN
nyp.33433082247127	1673	4	with	with	IN
nyp.33433082247127	1673	5	the	the	DT
nyp.33433082247127	1673	6	steak	steak	NN
nyp.33433082247127	1673	7	.	.	.
nyp.33433082247127	1674	1	To	to	TO
nyp.33433082247127	1674	2	Roast	roast	VB
nyp.33433082247127	1674	3	a	a	DT
nyp.33433082247127	1674	4	Pair	pair	NN
nyp.33433082247127	1674	5	of	of	IN
nyp.33433082247127	1674	6	Fowls.—Leave	Fowls.—Leave	NNP
nyp.33433082247127	1674	7	out	out	RP
nyp.33433082247127	1674	8	the	the	DT
nyp.33433082247127	1674	9	livers	liver	NNS
nyp.33433082247127	1674	10	,	,	,
nyp.33433082247127	1674	11	gizzards	gizzard	NNS
nyp.33433082247127	1674	12	and	and	CC
nyp.33433082247127	1674	13	hearts	heart	NNS
nyp.33433082247127	1674	14	.	.	.
nyp.33433082247127	1675	1	Stew	stew	VB
nyp.33433082247127	1675	2	them	-PRON-	PRP
nyp.33433082247127	1675	3	and	and	CC
nyp.33433082247127	1675	4	chop	chop	VB
nyp.33433082247127	1675	5	them	-PRON-	PRP
nyp.33433082247127	1675	6	fine	fine	JJ
nyp.33433082247127	1675	7	for	for	IN
nyp.33433082247127	1675	8	the	the	DT
nyp.33433082247127	1675	9	gravy	gravy	NN
nyp.33433082247127	1675	10	.	.	.
nyp.33433082247127	1676	1	Fill	fill	VB
nyp.33433082247127	1676	2	the	the	DT
nyp.33433082247127	1676	3	crops	crop	NNS
nyp.33433082247127	1676	4	and	and	CC
nyp.33433082247127	1676	5	bodies	body	NNS
nyp.33433082247127	1676	6	with	with	IN
nyp.33433082247127	1676	7	force	force	NN
nyp.33433082247127	1676	8	meat	meat	NN
nyp.33433082247127	1676	9	or	or	CC
nyp.33433082247127	1676	10	cracker	cracker	NN
nyp.33433082247127	1676	11	dressing	dressing	NN
nyp.33433082247127	1676	12	.	.	.
nyp.33433082247127	1677	1	Put	put	VB
nyp.33433082247127	1677	2	them	-PRON-	PRP
nyp.33433082247127	1677	3	before	before	IN
nyp.33433082247127	1677	4	a	a	DT
nyp.33433082247127	1677	5	clear	clear	JJ
nyp.33433082247127	1677	6	fire	fire	NN
nyp.33433082247127	1677	7	and	and	CC
nyp.33433082247127	1677	8	roast	roast	VB
nyp.33433082247127	1677	9	them	-PRON-	PRP
nyp.33433082247127	1677	10	an	an	DT
nyp.33433082247127	1677	11	hour	hour	NN
nyp.33433082247127	1677	12	,	,	,
nyp.33433082247127	1677	13	or	or	CC
nyp.33433082247127	1677	14	in	in	IN
nyp.33433082247127	1677	15	an	an	DT
nyp.33433082247127	1677	16	oven	oven	NN
nyp.33433082247127	1677	17	and	and	CC
nyp.33433082247127	1677	18	bake	bake	VB
nyp.33433082247127	1677	19	them	-PRON-	PRP
nyp.33433082247127	1677	20	if	if	IN
nyp.33433082247127	1677	21	you	-PRON-	PRP
nyp.33433082247127	1677	22	prefer	prefer	VBP
nyp.33433082247127	1677	23	.	.	.
nyp.33433082247127	1678	1	Thicken	thicken	VB
nyp.33433082247127	1678	2	the	the	DT
nyp.33433082247127	1678	3	gravy	gravy	NN
nyp.33433082247127	1678	4	with	with	IN
nyp.33433082247127	1678	5	a	a	DT
nyp.33433082247127	1678	6	little	little	JJ
nyp.33433082247127	1678	7	flour	flour	NN
nyp.33433082247127	1678	8	and	and	CC
nyp.33433082247127	1678	9	send	send	VB
nyp.33433082247127	1678	10	it	-PRON-	PRP
nyp.33433082247127	1678	11	to	to	IN
nyp.33433082247127	1678	12	the	the	DT
nyp.33433082247127	1678	13	table	table	NN
nyp.33433082247127	1678	14	in	in	IN
nyp.33433082247127	1678	15	your	-PRON-	PRP$
nyp.33433082247127	1678	16	gravy	gravy	NN
nyp.33433082247127	1678	17	boat	boat	NN
nyp.33433082247127	1678	18	.	.	.
nyp.33433082247127	1679	1	To	to	TO
nyp.33433082247127	1679	2	Roast	Roast	NNP
nyp.33433082247127	1679	3	a	a	DT
nyp.33433082247127	1679	4	Leg	Leg	NNP
nyp.33433082247127	1679	5	of	of	IN
nyp.33433082247127	1679	6	Pork.—Take	Pork.—Take	NNP
nyp.33433082247127	1679	7	a	a	DT
nyp.33433082247127	1679	8	sharp	sharp	JJ
nyp.33433082247127	1679	9	knife	knife	NN
nyp.33433082247127	1679	10	and	and	CC
nyp.33433082247127	1679	11	cut	cut	VBD
nyp.33433082247127	1679	12	the	the	DT
nyp.33433082247127	1679	13	rind	rind	NN
nyp.33433082247127	1679	14	so	so	IN
nyp.33433082247127	1679	15	as	as	IN
nyp.33433082247127	1679	16	to	to	TO
nyp.33433082247127	1679	17	form	form	VB
nyp.33433082247127	1679	18	diamonds	diamond	NNS
nyp.33433082247127	1679	19	.	.	.
nyp.33433082247127	1680	1	Then	then	RB
nyp.33433082247127	1680	2	make	make	VB
nyp.33433082247127	1680	3	deep	deep	JJ
nyp.33433082247127	1680	4	incisions	incision	NNS
nyp.33433082247127	1680	5	in	in	IN
nyp.33433082247127	1680	6	the	the	DT
nyp.33433082247127	1680	7	meat	meat	NN
nyp.33433082247127	1680	8	and	and	CC
nyp.33433082247127	1680	9	fill	fill	VB
nyp.33433082247127	1680	10	them	-PRON-	PRP
nyp.33433082247127	1680	11	with	with	IN
nyp.33433082247127	1680	12	minced	mince	VBN
nyp.33433082247127	1680	13	onions	onion	NNS
nyp.33433082247127	1680	14	,	,	,
nyp.33433082247127	1680	15	sage	sage	NN
nyp.33433082247127	1680	16	,	,	,
nyp.33433082247127	1680	17	bread	bread	NN
nyp.33433082247127	1680	18	crumbs	crumb	NNS
nyp.33433082247127	1680	19	,	,	,
nyp.33433082247127	1680	20	salt	salt	NN
nyp.33433082247127	1680	21	,	,	,
nyp.33433082247127	1680	22	pepper	pepper	NN
nyp.33433082247127	1680	23	,	,	,
nyp.33433082247127	1680	24	and	and	CC
nyp.33433082247127	1680	25	beaten	beat	VBD
nyp.33433082247127	1680	26	yolk	yolk	NN
nyp.33433082247127	1680	27	of	of	IN
nyp.33433082247127	1680	28	an	an	DT
nyp.33433082247127	1680	29	egg	egg	NN
nyp.33433082247127	1680	30	.	.	.
nyp.33433082247127	1681	1	Fill	fill	VB
nyp.33433082247127	1681	2	your	-PRON-	PRP$
nyp.33433082247127	1681	3	pan	pan	NN
nyp.33433082247127	1681	4	half	half	NN
nyp.33433082247127	1681	5	full	full	JJ
nyp.33433082247127	1681	6	of	of	IN
nyp.33433082247127	1681	7	water	water	NN
nyp.33433082247127	1681	8	and	and	CC
nyp.33433082247127	1681	9	let	let	VB
nyp.33433082247127	1681	10	your	-PRON-	PRP$
nyp.33433082247127	1681	11	pork	pork	NN
nyp.33433082247127	1681	12	roast	roast	NN
nyp.33433082247127	1681	13	or	or	CC
nyp.33433082247127	1681	14	bake	bake	VB
nyp.33433082247127	1681	15	three	three	CD
nyp.33433082247127	1681	16	hours	hour	NNS
nyp.33433082247127	1681	17	.	.	.
nyp.33433082247127	1682	1	Baste	baste	VB
nyp.33433082247127	1682	2	with	with	IN
nyp.33433082247127	1682	3	sweet	sweet	JJ
nyp.33433082247127	1682	4	oil	oil	NN
nyp.33433082247127	1682	5	or	or	CC
nyp.33433082247127	1682	6	lard	lard	NN
nyp.33433082247127	1682	7	,	,	,
nyp.33433082247127	1682	8	if	if	IN
nyp.33433082247127	1682	9	you	-PRON-	PRP
nyp.33433082247127	1682	10	wish	wish	VBP
nyp.33433082247127	1682	11	it	-PRON-	PRP
nyp.33433082247127	1682	12	to	to	TO
nyp.33433082247127	1682	13	crisp	crisp	VB
nyp.33433082247127	1682	14	.	.	.
nyp.33433082247127	1683	1	Boiled	boil	VBN
nyp.33433082247127	1683	2	cider	cider	NN
nyp.33433082247127	1683	3	apple	apple	NN
nyp.33433082247127	1683	4	-	-	HYPH
nyp.33433082247127	1683	5	sauce	sauce	NN
nyp.33433082247127	1683	6	,	,	,
nyp.33433082247127	1683	7	mashed	mash	VBN
nyp.33433082247127	1683	8	potatoes	potato	NNS
nyp.33433082247127	1683	9	and	and	CC
nyp.33433082247127	1683	10	turnips	turnip	NNS
nyp.33433082247127	1683	11	should	should	MD
nyp.33433082247127	1683	12	al-	al-	DT
nyp.33433082247127	1683	13	ways	way	NNS
nyp.33433082247127	1683	14	accompany	accompany	VB
nyp.33433082247127	1683	15	a	a	DT
nyp.33433082247127	1683	16	roast	roast	NN
nyp.33433082247127	1683	17	of	of	IN
nyp.33433082247127	1683	18	fresh	fresh	JJ
nyp.33433082247127	1683	19	pork	pork	NN
nyp.33433082247127	1683	20	.	.	.
nyp.33433082247127	1684	1	Veal	veal	NN
nyp.33433082247127	1684	2	Cutlet.—Beat	Cutlet.—Beat	NNP
nyp.33433082247127	1684	3	two	two	CD
nyp.33433082247127	1684	4	yolks	yolk	NNS
nyp.33433082247127	1684	5	of	of	IN
nyp.33433082247127	1684	6	eggs	egg	NNS
nyp.33433082247127	1684	7	light	light	NN
nyp.33433082247127	1684	8	,	,	,
nyp.33433082247127	1684	9	have	have	VBP
nyp.33433082247127	1684	10	some	some	DT
nyp.33433082247127	1684	11	grated	grate	VBN
nyp.33433082247127	1684	12	bread	bread	NN
nyp.33433082247127	1684	13	,	,	,
nyp.33433082247127	1684	14	pepper	pepper	NN
nyp.33433082247127	1684	15	,	,	,
nyp.33433082247127	1684	16	salt	salt	NN
nyp.33433082247127	1684	17	,	,	,
nyp.33433082247127	1684	18	nutmeg	nutmeg	NN
nyp.33433082247127	1684	19	and	and	CC
nyp.33433082247127	1684	20	chopped	chop	VBN
nyp.33433082247127	1684	21	parsley	parsley	NN
nyp.33433082247127	1684	22	.	.	.
nyp.33433082247127	1685	1	Wash	wash	VB
nyp.33433082247127	1685	2	the	the	DT
nyp.33433082247127	1685	3	veal	veal	NN
nyp.33433082247127	1685	4	with	with	IN
nyp.33433082247127	1685	5	the	the	DT
nyp.33433082247127	1685	6	egg	egg	NN
nyp.33433082247127	1685	7	,	,	,
nyp.33433082247127	1685	8	lay	lie	VBD
nyp.33433082247127	1685	9	on	on	IN
nyp.33433082247127	1685	10	some	some	DT
nyp.33433082247127	1685	11	crumbs	crumb	NNS
nyp.33433082247127	1685	12	,	,	,
nyp.33433082247127	1685	13	press	press	VB
nyp.33433082247127	1685	14	them	-PRON-	PRP
nyp.33433082247127	1685	15	down	down	RP
nyp.33433082247127	1685	16	with	with	IN
nyp.33433082247127	1685	17	a	a	DT
nyp.33433082247127	1685	18	knife	knife	NN
nyp.33433082247127	1685	19	,	,	,
nyp.33433082247127	1685	20	let	let	VB
nyp.33433082247127	1685	21	them	-PRON-	PRP
nyp.33433082247127	1685	22	stand	stand	VB
nyp.33433082247127	1685	23	and	and	CC
nyp.33433082247127	1685	24	dry	dry	VB
nyp.33433082247127	1685	25	.	.	.
nyp.33433082247127	1686	1	Put	put	VB
nyp.33433082247127	1686	2	on	on	RP
nyp.33433082247127	1686	3	the	the	DT
nyp.33433082247127	1686	4	re-	re-	JJ
nyp.33433082247127	1686	5	mainder	mainder	NN
nyp.33433082247127	1686	6	of	of	IN
nyp.33433082247127	1686	7	the	the	DT
nyp.33433082247127	1686	8	seasoning	seasoning	NN
nyp.33433082247127	1686	9	in	in	IN
nyp.33433082247127	1686	10	the	the	DT
nyp.33433082247127	1686	11	same	same	JJ
nyp.33433082247127	1686	12	way	way	NN
nyp.33433082247127	1686	13	and	and	CC
nyp.33433082247127	1686	14	then	then	RB
nyp.33433082247127	1686	15	fiy	fiy	VB
nyp.33433082247127	1686	16	them	-PRON-	PRP
nyp.33433082247127	1686	17	in	in	IN
nyp.33433082247127	1686	18	boilng	boilng	NNP
nyp.33433082247127	1686	19	lard	lard	NN
nyp.33433082247127	1686	20	,	,	,
nyp.33433082247127	1686	21	cut	cut	VB
nyp.33433082247127	1686	22	your	-PRON-	PRP$
nyp.33433082247127	1686	23	veal	veal	NN
nyp.33433082247127	1686	24	thin	thin	JJ
nyp.33433082247127	1686	25	and	and	CC
nyp.33433082247127	1686	26	when	when	WRB
nyp.33433082247127	1686	27	fried	fry	VBN
nyp.33433082247127	1686	28	have	have	VBP
nyp.33433082247127	1686	29	a	a	DT
nyp.33433082247127	1686	30	nice	nice	JJ
nyp.33433082247127	1686	31	drawn	draw	VBN
nyp.33433082247127	1686	32	butter	butter	NN
nyp.33433082247127	1686	33	,	,	,
nyp.33433082247127	1686	34	or	or	CC
nyp.33433082247127	1686	35	browned	brown	VBN
nyp.33433082247127	1686	36	butter	butter	NN
nyp.33433082247127	1686	37	gravy	gravy	NN
nyp.33433082247127	1686	38	.	.	.
nyp.33433082247127	1687	1	Let	let	VB
nyp.33433082247127	1687	2	them	-PRON-	PRP
nyp.33433082247127	1687	3	lay	lay	VB
nyp.33433082247127	1687	4	in	in	IN
nyp.33433082247127	1687	5	it	-PRON-	PRP
nyp.33433082247127	1687	6	and	and	CC
nyp.33433082247127	1687	7	stew	stew	NN
nyp.33433082247127	1687	8	twenty	twenty	CD
nyp.33433082247127	1687	9	minutes	minute	NNS
nyp.33433082247127	1687	10	slowly	slowly	RB
nyp.33433082247127	1687	11	,	,	,
nyp.33433082247127	1687	12	and	and	CC
nyp.33433082247127	1687	13	then	then	RB
nyp.33433082247127	1687	14	dish	dish	VB
nyp.33433082247127	1687	15	up	up	RP
nyp.33433082247127	1687	16	.	.	.
nyp.33433082247127	1688	1	Baked	baked	JJ
nyp.33433082247127	1688	2	Veal.—The	Veal.—The	NNP
nyp.33433082247127	1688	3	loin	loin	NN
nyp.33433082247127	1688	4	is	be	VBZ
nyp.33433082247127	1688	5	the	the	DT
nyp.33433082247127	1688	6	piece	piece	NN
nyp.33433082247127	1688	7	to	to	TO
nyp.33433082247127	1688	8	bake	bake	VB
nyp.33433082247127	1688	9	.	.	.
nyp.33433082247127	1689	1	Cover	cover	VB
nyp.33433082247127	1689	2	it	-PRON-	PRP
nyp.33433082247127	1689	3	with	with	IN
nyp.33433082247127	1689	4	paper	paper	NN
nyp.33433082247127	1689	5	to	to	TO
nyp.33433082247127	1689	6	prevent	prevent	VB
nyp.33433082247127	1689	7	it	-PRON-	PRP
nyp.33433082247127	1689	8	from	from	IN
nyp.33433082247127	1689	9	scorching	scorch	VBG
nyp.33433082247127	1689	10	.	.	.
nyp.33433082247127	1690	1	Bake	bake	VB
nyp.33433082247127	1690	2	it	-PRON-	PRP
nyp.33433082247127	1690	3	from	from	IN
nyp.33433082247127	1690	4	three	three	CD
nyp.33433082247127	1690	5	to	to	TO
nyp.33433082247127	1690	6	138	138	CD
nyp.33433082247127	1690	7	THE	the	DT
nyp.33433082247127	1690	8	PRACTICAL	PRACTICAL	NNP
nyp.33433082247127	1690	9	BOCSEKEEPZK	BOCSEKEEPZK	NNP
nyp.33433082247127	1690	10	,	,	,
nyp.33433082247127	1690	11	four	four	CD
nyp.33433082247127	1690	12	hours	hour	NNS
nyp.33433082247127	1690	13	and	and	CC
nyp.33433082247127	1690	14	put	put	VB
nyp.33433082247127	1690	15	a	a	DT
nyp.33433082247127	1690	16	little	little	JJ
nyp.33433082247127	1690	17	salt	salt	NN
nyp.33433082247127	1690	18	iu	iu	RB
nyp.33433082247127	1690	19	the	the	DT
nyp.33433082247127	1690	20	water	water	NN
nyp.33433082247127	1690	21	,	,	,
nyp.33433082247127	1690	22	and	and	CC
nyp.33433082247127	1690	23	baste	baste	VB
nyp.33433082247127	1690	24	it	-PRON-	PRP
nyp.33433082247127	1690	25	fre-	fre-	RB
nyp.33433082247127	1690	26	quently	quently	RB
nyp.33433082247127	1690	27	while	while	IN
nyp.33433082247127	1690	28	roasting	roast	VBG
nyp.33433082247127	1690	29	.	.	.
nyp.33433082247127	1691	1	When	when	WRB
nyp.33433082247127	1691	2	nearly	nearly	RB
nyp.33433082247127	1691	3	done	do	VBN
nyp.33433082247127	1691	4	,	,	,
nyp.33433082247127	1691	5	sprinkle	sprinkle	VB
nyp.33433082247127	1691	6	flour	flour	NN
nyp.33433082247127	1691	7	on	on	IN
nyp.33433082247127	1691	8	it	-PRON-	PRP
nyp.33433082247127	1691	9	and	and	CC
nyp.33433082247127	1691	10	baste	baste	VB
nyp.33433082247127	1691	11	it	-PRON-	PRP
nyp.33433082247127	1691	12	with	with	IN
nyp.33433082247127	1691	13	butter	butter	NN
nyp.33433082247127	1691	14	.	.	.
nyp.33433082247127	1692	1	Cook	cook	VB
nyp.33433082247127	1692	2	it	-PRON-	PRP
nyp.33433082247127	1692	3	slowly	slowly	RB
nyp.33433082247127	1692	4	at	at	IN
nyp.33433082247127	1692	5	first	first	RB
nyp.33433082247127	1692	6	;	;	:
nyp.33433082247127	1692	7	haw	haw	VB
nyp.33433082247127	1692	8	it	-PRON-	PRP
nyp.33433082247127	1692	9	a	a	DT
nyp.33433082247127	1692	10	nice	nice	JJ
nyp.33433082247127	1692	11	brown	brown	NN
nyp.33433082247127	1692	12	.	.	.
nyp.33433082247127	1693	1	Stewed	stew	VBN
nyp.33433082247127	1693	2	Oysters.—Strain	Oysters.—Strain	NNP
nyp.33433082247127	1693	3	all	all	PDT
nyp.33433082247127	1693	4	the	the	DT
nyp.33433082247127	1693	5	liquor	liquor	NN
nyp.33433082247127	1693	6	from	from	IN
nyp.33433082247127	1693	7	the	the	DT
nyp.33433082247127	1693	8	oysters	oyster	NNS
nyp.33433082247127	1693	9	and	and	CC
nyp.33433082247127	1693	10	thicken	thicken	VB
nyp.33433082247127	1693	11	the	the	DT
nyp.33433082247127	1693	12	liquor	liquor	NN
nyp.33433082247127	1693	13	with	with	IN
nyp.33433082247127	1693	14	rolled	roll	VBN
nyp.33433082247127	1693	15	crackers	cracker	NNS
nyp.33433082247127	1693	16	,	,	,
nyp.33433082247127	1693	17	one	one	CD
nyp.33433082247127	1693	18	teacup	teacup	NN
nyp.33433082247127	1693	19	of	of	IN
nyp.33433082247127	1693	20	milk	milk	NN
nyp.33433082247127	1693	21	,	,	,
nyp.33433082247127	1693	22	a	a	DT
nyp.33433082247127	1693	23	little	little	JJ
nyp.33433082247127	1693	24	grated	grated	JJ
nyp.33433082247127	1693	25	nutmeg	nutmeg	NN
nyp.33433082247127	1693	26	and	and	CC
nyp.33433082247127	1693	27	black	black	JJ
nyp.33433082247127	1693	28	pepper	pepper	NN
nyp.33433082247127	1693	29	.	.	.
nyp.33433082247127	1694	1	When	when	WRB
nyp.33433082247127	1694	2	it	-PRON-	PRP
nyp.33433082247127	1694	3	be-	be-	VBD
nyp.33433082247127	1694	4	gins	gin	NNS
nyp.33433082247127	1694	5	to	to	TO
nyp.33433082247127	1694	6	boil	boil	VB
nyp.33433082247127	1694	7	add	add	VB
nyp.33433082247127	1694	8	a	a	DT
nyp.33433082247127	1694	9	piece	piece	NN
nyp.33433082247127	1694	10	of	of	IN
nyp.33433082247127	1694	11	butter	butter	NN
nyp.33433082247127	1694	12	rolled	roll	VBN
nyp.33433082247127	1694	13	in	in	IN
nyp.33433082247127	1694	14	flour	flour	NN
nyp.33433082247127	1694	15	.	.	.
nyp.33433082247127	1695	1	Lay	lay	VB
nyp.33433082247127	1695	2	a	a	DT
nyp.33433082247127	1695	3	slice	slice	NN
nyp.33433082247127	1695	4	of	of	IN
nyp.33433082247127	1695	5	buttered	buttered	JJ
nyp.33433082247127	1695	6	toast	toast	NN
nyp.33433082247127	1695	7	in	in	IN
nyp.33433082247127	1695	8	the	the	DT
nyp.33433082247127	1695	9	bottom	bottom	NN
nyp.33433082247127	1695	10	of	of	IN
nyp.33433082247127	1695	11	your	-PRON-	PRP$
nyp.33433082247127	1695	12	dish	dish	NN
nyp.33433082247127	1695	13	and	and	CC
nyp.33433082247127	1695	14	three	three	CD
nyp.33433082247127	1695	15	cor-	cor-	VBD
nyp.33433082247127	1695	16	nered	nered	JJ
nyp.33433082247127	1695	17	pieces	piece	NNS
nyp.33433082247127	1695	18	around	around	IN
nyp.33433082247127	1695	19	the	the	DT
nyp.33433082247127	1695	20	sides	side	NNS
nyp.33433082247127	1695	21	,	,	,
nyp.33433082247127	1695	22	Cut	cut	VB
nyp.33433082247127	1695	23	off	off	RP
nyp.33433082247127	1695	24	all	all	PDT
nyp.33433082247127	1695	25	the	the	DT
nyp.33433082247127	1695	26	crust	crust	NN
nyp.33433082247127	1695	27	.	.	.
nyp.33433082247127	1696	1	Lay	lay	VB
nyp.33433082247127	1696	2	the	the	DT
nyp.33433082247127	1696	3	raw	raw	JJ
nyp.33433082247127	1696	4	oysters	oyster	NNS
nyp.33433082247127	1696	5	in	in	IN
nyp.33433082247127	1696	6	the	the	DT
nyp.33433082247127	1696	7	dish	dish	NN
nyp.33433082247127	1696	8	on	on	IN
nyp.33433082247127	1696	9	the	the	DT
nyp.33433082247127	1696	10	toast	toast	NN
nyp.33433082247127	1696	11	,	,	,
nyp.33433082247127	1696	12	and	and	CC
nyp.33433082247127	1696	13	pour	pour	VB
nyp.33433082247127	1696	14	your	-PRON-	PRP$
nyp.33433082247127	1696	15	mixture	mixture	NN
nyp.33433082247127	1696	16	on	on	IN
nyp.33433082247127	1696	17	boiling	boil	VBG
nyp.33433082247127	1696	18	hot	hot	JJ
nyp.33433082247127	1696	19	.	.	.
nyp.33433082247127	1697	1	Cover	cover	VB
nyp.33433082247127	1697	2	quickly	quickly	RB
nyp.33433082247127	1697	3	and	and	CC
nyp.33433082247127	1697	4	send	send	VB
nyp.33433082247127	1697	5	it	-PRON-	PRP
nyp.33433082247127	1697	6	to	to	IN
nyp.33433082247127	1697	7	table	table	NN
nyp.33433082247127	1697	8	in	in	IN
nyp.33433082247127	1697	9	five	five	CD
nyp.33433082247127	1697	10	minutes	minute	NNS
nyp.33433082247127	1697	11	.	.	.
nyp.33433082247127	1698	1	Chowder.—Four	chowder.—four	NN
nyp.33433082247127	1698	2	pounds	pound	NNS
nyp.33433082247127	1698	3	of	of	IN
nyp.33433082247127	1698	4	fish	fish	NN
nyp.33433082247127	1698	5	;	;	:
nyp.33433082247127	1698	6	six	six	CD
nyp.33433082247127	1698	7	slices	slice	NNS
nyp.33433082247127	1698	8	of	of	IN
nyp.33433082247127	1698	9	salt	salt	NN
nyp.33433082247127	1698	10	pork	pork	NN
nyp.33433082247127	1698	11	laid	lay	VBN
nyp.33433082247127	1698	12	in	in	IN
nyp.33433082247127	1698	13	the	the	DT
nyp.33433082247127	1698	14	bottom	bottom	NN
nyp.33433082247127	1698	15	of	of	IN
nyp.33433082247127	1698	16	the	the	DT
nyp.33433082247127	1698	17	pot	pot	NN
nyp.33433082247127	1698	18	and	and	CC
nyp.33433082247127	1698	19	take	take	VB
nyp.33433082247127	1698	20	care	care	NN
nyp.33433082247127	1698	21	not	not	RB
nyp.33433082247127	1698	22	to	to	TO
nyp.33433082247127	1698	23	let	let	VB
nyp.33433082247127	1698	24	the	the	DT
nyp.33433082247127	1698	25	chowder	chowder	NN
nyp.33433082247127	1698	26	burn	burn	VB
nyp.33433082247127	1698	27	.	.	.
nyp.33433082247127	1699	1	Take	take	VB
nyp.33433082247127	1699	2	the	the	DT
nyp.33433082247127	1699	3	pork	pork	NN
nyp.33433082247127	1699	4	out	out	RP
nyp.33433082247127	1699	5	when	when	WRB
nyp.33433082247127	1699	6	done	do	VBN
nyp.33433082247127	1699	7	very	very	RB
nyp.33433082247127	1699	8	brown	brown	JJ
nyp.33433082247127	1699	9	;	;	:
nyp.33433082247127	1699	10	put	put	VBN
nyp.33433082247127	1699	11	in	in	RP
nyp.33433082247127	1699	12	a	a	DT
nyp.33433082247127	1699	13	layer	layer	NN
nyp.33433082247127	1699	14	of	of	IN
nyp.33433082247127	1699	15	fish	fish	NN
nyp.33433082247127	1699	16	,	,	,
nyp.33433082247127	1699	17	cut	cut	VBN
nyp.33433082247127	1699	18	in	in	IN
nyp.33433082247127	1699	19	slices	slice	NNS
nyp.33433082247127	1699	20	lengthwise	lengthwise	RB
nyp.33433082247127	1699	21	,	,	,
nyp.33433082247127	1699	22	then	then	RB
nyp.33433082247127	1699	23	a	a	DT
nyp.33433082247127	1699	24	layer	layer	NN
nyp.33433082247127	1699	25	of	of	IN
nyp.33433082247127	1699	26	crackers	cracker	NNS
nyp.33433082247127	1699	27	,	,	,
nyp.33433082247127	1699	28	small	small	JJ
nyp.33433082247127	1699	29	or	or	CC
nyp.33433082247127	1699	30	sliced	sliced	JJ
nyp.33433082247127	1699	31	onions	onion	NNS
nyp.33433082247127	1699	32	and	and	CC
nyp.33433082247127	1699	33	potatoes	potato	NNS
nyp.33433082247127	1699	34	sliced	slice	VBD
nyp.33433082247127	1699	35	very	very	RB
nyp.33433082247127	1699	36	thin	thin	JJ
nyp.33433082247127	1699	37	;	;	:
nyp.33433082247127	1699	38	then	then	RB
nyp.33433082247127	1699	39	lay	lay	VB
nyp.33433082247127	1699	40	in	in	IN
nyp.33433082247127	1699	41	your	-PRON-	PRP$
nyp.33433082247127	1699	42	fried	fry	VBN
nyp.33433082247127	1699	43	pork	pork	NN
nyp.33433082247127	1699	44	,	,	,
nyp.33433082247127	1699	45	then	then	RB
nyp.33433082247127	1699	46	a	a	DT
nyp.33433082247127	1699	47	layer	layer	NN
nyp.33433082247127	1699	48	of	of	IN
nyp.33433082247127	1699	49	fish	fish	NN
nyp.33433082247127	1699	50	and	and	CC
nyp.33433082247127	1699	51	so	so	RB
nyp.33433082247127	1699	52	on	on	RB
nyp.33433082247127	1699	53	;	;	:
nyp.33433082247127	1699	54	six	six	CD
nyp.33433082247127	1699	55	crackers	cracker	NNS
nyp.33433082247127	1699	56	are	be	VBP
nyp.33433082247127	1699	57	plenty	plenty	JJ
nyp.33433082247127	1699	58	,	,	,
nyp.33433082247127	1699	59	a	a	DT
nyp.33433082247127	1699	60	little	little	JJ
nyp.33433082247127	1699	61	salt	salt	NN
nyp.33433082247127	1699	62	and	and	CC
nyp.33433082247127	1699	63	pepper	pepper	NN
nyp.33433082247127	1699	64	,	,	,
nyp.33433082247127	1699	65	a	a	DT
nyp.33433082247127	1699	66	bowl	bowl	NN
nyp.33433082247127	1699	67	full	full	JJ
nyp.33433082247127	1699	68	of	of	IN
nyp.33433082247127	1699	69	Hour	hour	NN
nyp.33433082247127	1699	70	and	and	CC
nyp.33433082247127	1699	71	water	water	NN
nyp.33433082247127	1699	72	.	.	.
nyp.33433082247127	1700	1	A	a	DT
nyp.33433082247127	1700	2	sliced	slice	VBN
nyp.33433082247127	1700	3	lemon	lemon	NN
nyp.33433082247127	1700	4	adds	add	VBZ
nyp.33433082247127	1700	5	to	to	IN
nyp.33433082247127	1700	6	the	the	DT
nyp.33433082247127	1700	7	flavor	flavor	NN
nyp.33433082247127	1700	8	.	.	.
nyp.33433082247127	1701	1	A	a	DT
nyp.33433082247127	1701	2	cup	cup	NN
nyp.33433082247127	1701	3	of	of	IN
nyp.33433082247127	1701	4	tomato	tomato	NN
nyp.33433082247127	1701	5	catsup	catsup	NN
nyp.33433082247127	1701	6	is	be	VBZ
nyp.33433082247127	1701	7	excellent	excellent	JJ
nyp.33433082247127	1701	8	.	.	.
nyp.33433082247127	1702	1	Some	some	DT
nyp.33433082247127	1702	2	like	like	IN
nyp.33433082247127	1702	3	a	a	DT
nyp.33433082247127	1702	4	cup	cup	NN
nyp.33433082247127	1702	5	of	of	IN
nyp.33433082247127	1702	6	beer	beer	NN
nyp.33433082247127	1702	7	.	.	.
nyp.33433082247127	1703	1	Do	do	VB
nyp.33433082247127	1703	2	not	not	RB
nyp.33433082247127	1703	3	open	open	VB
nyp.33433082247127	1703	4	it	-PRON-	PRP
nyp.33433082247127	1703	5	till	till	IN
nyp.33433082247127	1703	6	nearly	nearly	RB
nyp.33433082247127	1703	7	done	do	VBN
nyp.33433082247127	1703	8	and	and	CC
nyp.33433082247127	1703	9	do	do	VBP
nyp.33433082247127	1703	10	not	not	RB
nyp.33433082247127	1703	11	let	let	VB
nyp.33433082247127	1703	12	the	the	DT
nyp.33433082247127	1703	13	steam	steam	NN
nyp.33433082247127	1703	14	escape	escape	NN
nyp.33433082247127	1703	15	.	.	.
nyp.33433082247127	1704	1	Sturgeon	Sturgeon	NNP
nyp.33433082247127	1704	2	,	,	,
nyp.33433082247127	1704	3	Seven	seven	CD
nyp.33433082247127	1704	4	Ways.—After	Ways.—After	NNS
nyp.33433082247127	1704	5	boiling	boil	VBG
nyp.33433082247127	1704	6	it	-PRON-	PRP
nyp.33433082247127	1704	7	and	and	CC
nyp.33433082247127	1704	8	removing	remove	VBG
nyp.33433082247127	1704	9	the	the	DT
nyp.33433082247127	1704	10	oil	oil	NN
nyp.33433082247127	1704	11	,	,	,
nyp.33433082247127	1704	12	you	-PRON-	PRP
nyp.33433082247127	1704	13	may	may	MD
nyp.33433082247127	1704	14	pickle	pickle	VB
nyp.33433082247127	1704	15	it	-PRON-	PRP
nyp.33433082247127	1704	16	in	in	IN
nyp.33433082247127	1704	17	sharp	sharp	JJ
nyp.33433082247127	1704	18	vinegar	vinegar	NN
nyp.33433082247127	1704	19	,	,	,
nyp.33433082247127	1704	20	whole	whole	JJ
nyp.33433082247127	1704	21	pepper	pepper	NN
nyp.33433082247127	1704	22	,	,	,
nyp.33433082247127	1704	23	all-	all-	JJ
nyp.33433082247127	1704	24	spice	spice	NN
nyp.33433082247127	1704	25	and	and	CC
nyp.33433082247127	1704	26	salt	salt	NN
nyp.33433082247127	1704	27	to	to	TO
nyp.33433082247127	1704	28	keep	keep	VB
nyp.33433082247127	1704	29	it	-PRON-	PRP
nyp.33433082247127	1704	30	;	;	:
nyp.33433082247127	1704	31	or	or	CC
nyp.33433082247127	1704	32	you	-PRON-	PRP
nyp.33433082247127	1704	33	may	may	MD
nyp.33433082247127	1704	34	keep	keep	VB
nyp.33433082247127	1704	35	part	part	NN
nyp.33433082247127	1704	36	of	of	IN
nyp.33433082247127	1704	37	it	-PRON-	PRP
nyp.33433082247127	1704	38	out	out	RP
nyp.33433082247127	1704	39	,	,	,
nyp.33433082247127	1704	40	and	and	CC
nyp.33433082247127	1704	41	fry	fry	VB
nyp.33433082247127	1704	42	it	-PRON-	PRP
nyp.33433082247127	1704	43	in	in	IN
nyp.33433082247127	1704	44	butter	butter	NN
nyp.33433082247127	1704	45	;	;	:
nyp.33433082247127	1704	46	or	or	CC
nyp.33433082247127	1704	47	make	make	VB
nyp.33433082247127	1704	48	a	a	DT
nyp.33433082247127	1704	49	batter	batter	NN
nyp.33433082247127	1704	50	as	as	IN
nyp.33433082247127	1704	51	for	for	IN
nyp.33433082247127	1704	52	veal	veal	NN
nyp.33433082247127	1704	53	cutlet	cutlet	NN
nyp.33433082247127	1704	54	,	,	,
nyp.33433082247127	1704	55	and	and	CC
nyp.33433082247127	1704	56	you	-PRON-	PRP
nyp.33433082247127	1704	57	can	can	MD
nyp.33433082247127	1704	58	not	not	RB
nyp.33433082247127	1704	59	tell	tell	VB
nyp.33433082247127	1704	60	the	the	DT
nyp.33433082247127	1704	61	difference	difference	NN
nyp.33433082247127	1704	62	.	.	.
nyp.33433082247127	1705	1	You	-PRON-	PRP
nyp.33433082247127	1705	2	may	may	MD
nyp.33433082247127	1705	3	broil	broil	VB
nyp.33433082247127	1705	4	on	on	IN
nyp.33433082247127	1705	5	the	the	DT
nyp.33433082247127	1705	6	gridiron	gridiron	NN
nyp.33433082247127	1705	7	or	or	CC
nyp.33433082247127	1705	8	bake	bake	VB
nyp.33433082247127	1705	9	it	-PRON-	PRP
nyp.33433082247127	1705	10	as	as	IN
nyp.33433082247127	1705	11	you	-PRON-	PRP
nyp.33433082247127	1705	12	would	would	MD
nyp.33433082247127	1705	13	other	other	JJ
nyp.33433082247127	1705	14	fish	fish	NN
nyp.33433082247127	1705	15	.	.	.
nyp.33433082247127	1706	1	After	after	IN
nyp.33433082247127	1706	2	being	be	VBG
nyp.33433082247127	1706	3	once	once	RB
nyp.33433082247127	1706	4	boiled	boil	VBN
nyp.33433082247127	1706	5	AMO	AMO	NNP
nyp.33433082247127	1706	6	TOtJNG	TOtJNG	NNP
nyp.33433082247127	1706	7	womah	womah	NN
nyp.33433082247127	1706	8	's	's	POS
nyp.33433082247127	1706	9	PBIEND	PBIEND	NNP
nyp.33433082247127	1706	10	.	.	.
nyp.33433082247127	1707	1	139	139	CD
nyp.33433082247127	1707	2	you	-PRON-	PRP
nyp.33433082247127	1707	3	can	can	MD
nyp.33433082247127	1707	4	boil	boil	VB
nyp.33433082247127	1707	5	it	-PRON-	PRP
nyp.33433082247127	1707	6	again	again	RB
nyp.33433082247127	1707	7	to	to	TO
nyp.33433082247127	1707	8	heat	heat	VB
nyp.33433082247127	1707	9	it	-PRON-	PRP
nyp.33433082247127	1707	10	through	through	RP
nyp.33433082247127	1707	11	,	,	,
nyp.33433082247127	1707	12	in	in	IN
nyp.33433082247127	1707	13	weak	weak	JJ
nyp.33433082247127	1707	14	salt	salt	NN
nyp.33433082247127	1707	15	and	and	CC
nyp.33433082247127	1707	16	water	water	NN
nyp.33433082247127	1707	17	,	,	,
nyp.33433082247127	1707	18	and	and	CC
nyp.33433082247127	1707	19	prepare	prepare	VB
nyp.33433082247127	1707	20	for	for	IN
nyp.33433082247127	1707	21	it	-PRON-	PRP
nyp.33433082247127	1707	22	a	a	DT
nyp.33433082247127	1707	23	drawn	draw	VBN
nyp.33433082247127	1707	24	butter	butter	NN
nyp.33433082247127	1707	25	.	.	.
nyp.33433082247127	1708	1	It	-PRON-	PRP
nyp.33433082247127	1708	2	is	be	VBZ
nyp.33433082247127	1708	3	nice	nice	JJ
nyp.33433082247127	1708	4	for	for	IN
nyp.33433082247127	1708	5	fish	fish	NN
nyp.33433082247127	1708	6	cake	cake	NN
nyp.33433082247127	1708	7	or	or	CC
nyp.33433082247127	1708	8	chowder	chowder	NN
nyp.33433082247127	1708	9	.	.	.
nyp.33433082247127	1709	1	All	all	DT
nyp.33433082247127	1709	2	of	of	IN
nyp.33433082247127	1709	3	these	these	DT
nyp.33433082247127	1709	4	ways	way	NNS
nyp.33433082247127	1709	5	are	be	VBP
nyp.33433082247127	1709	6	delicious	delicious	JJ
nyp.33433082247127	1709	7	.	.	.
nyp.33433082247127	1710	1	Mutton	Mutton	NNP
nyp.33433082247127	1710	2	Slices	slice	NNS
nyp.33433082247127	1710	3	in	in	IN
nyp.33433082247127	1710	4	Cream.—Cut	cream.—cut	CD
nyp.33433082247127	1710	5	nice	nice	JJ
nyp.33433082247127	1710	6	slices	slice	NNS
nyp.33433082247127	1710	7	from	from	IN
nyp.33433082247127	1710	8	cold	cold	JJ
nyp.33433082247127	1710	9	roast	roast	NN
nyp.33433082247127	1710	10	mutton	mutton	NN
nyp.33433082247127	1710	11	.	.	.
nyp.33433082247127	1711	1	Place	place	VB
nyp.33433082247127	1711	2	them	-PRON-	PRP
nyp.33433082247127	1711	3	in	in	IN
nyp.33433082247127	1711	4	a	a	DT
nyp.33433082247127	1711	5	stew	stew	NN
nyp.33433082247127	1711	6	pan	pan	NN
nyp.33433082247127	1711	7	with	with	IN
nyp.33433082247127	1711	8	good	good	JJ
nyp.33433082247127	1711	9	drawn	draw	VBN
nyp.33433082247127	1711	10	butter	butter	NN
nyp.33433082247127	1711	11	or	or	CC
nyp.33433082247127	1711	12	sweet	sweet	JJ
nyp.33433082247127	1711	13	cream	cream	NN
nyp.33433082247127	1711	14	,	,	,
nyp.33433082247127	1711	15	a	a	DT
nyp.33433082247127	1711	16	little	little	JJ
nyp.33433082247127	1711	17	salt	salt	NN
nyp.33433082247127	1711	18	and	and	CC
nyp.33433082247127	1711	19	pepper	pepper	NN
nyp.33433082247127	1711	20	.	.	.
nyp.33433082247127	1712	1	Let	let	VB
nyp.33433082247127	1712	2	them	-PRON-	PRP
nyp.33433082247127	1712	3	simmer	simmer	VB
nyp.33433082247127	1712	4	until	until	IN
nyp.33433082247127	1712	5	heat	heat	NN
nyp.33433082247127	1712	6	through	through	IN
nyp.33433082247127	1712	7	.	.	.
nyp.33433082247127	1713	1	Lay	lay	JJ
nyp.33433082247127	1713	2	toast	toast	NN
nyp.33433082247127	1713	3	in	in	IN
nyp.33433082247127	1713	4	a	a	DT
nyp.33433082247127	1713	5	dish	dish	NN
nyp.33433082247127	1713	6	,	,	,
nyp.33433082247127	1713	7	lay	lie	VBD
nyp.33433082247127	1713	8	the	the	DT
nyp.33433082247127	1713	9	slices	slice	NNS
nyp.33433082247127	1713	10	on	on	IN
nyp.33433082247127	1713	11	the	the	DT
nyp.33433082247127	1713	12	toast	toast	NN
nyp.33433082247127	1713	13	and	and	CC
nyp.33433082247127	1713	14	pour	pour	VB
nyp.33433082247127	1713	15	the	the	DT
nyp.33433082247127	1713	16	gravy	gravy	NN
nyp.33433082247127	1713	17	over	over	RP
nyp.33433082247127	1713	18	.	.	.
nyp.33433082247127	1714	1	Veal	veal	NN
nyp.33433082247127	1714	2	or	or	CC
nyp.33433082247127	1714	3	venison	venison	NN
nyp.33433082247127	1714	4	may	may	MD
nyp.33433082247127	1714	5	be	be	VB
nyp.33433082247127	1714	6	done	do	VBN
nyp.33433082247127	1714	7	in	in	IN
nyp.33433082247127	1714	8	the	the	DT
nyp.33433082247127	1714	9	same	same	JJ
nyp.33433082247127	1714	10	manner	manner	NN
nyp.33433082247127	1714	11	,	,	,
nyp.33433082247127	1714	12	but	but	CC
nyp.33433082247127	1714	13	beef	beef	NN
nyp.33433082247127	1714	14	will	will	MD
nyp.33433082247127	1714	15	grow	grow	VB
nyp.33433082247127	1714	16	more	more	RBR
nyp.33433082247127	1714	17	tough	tough	JJ
nyp.33433082247127	1714	18	by	by	IN
nyp.33433082247127	1714	19	this	this	DT
nyp.33433082247127	1714	20	mode	mode	NN
nyp.33433082247127	1714	21	of	of	IN
nyp.33433082247127	1714	22	cooking	cooking	NN
nyp.33433082247127	1714	23	.	.	.
nyp.33433082247127	1715	1	Tenderloin	tenderloin	NN
nyp.33433082247127	1715	2	Relish.—Take	relish.—take	NN
nyp.33433082247127	1715	3	nice	nice	JJ
nyp.33433082247127	1715	4	tenderloins	tenderloin	NNS
nyp.33433082247127	1715	5	;	;	:
nyp.33433082247127	1715	6	fry	fry	VB
nyp.33433082247127	1715	7	them	-PRON-	PRP
nyp.33433082247127	1715	8	a	a	DT
nyp.33433082247127	1715	9	nice	nice	JJ
nyp.33433082247127	1715	10	brown	brown	NN
nyp.33433082247127	1715	11	and	and	CC
nyp.33433082247127	1715	12	season	season	VB
nyp.33433082247127	1715	13	them	-PRON-	PRP
nyp.33433082247127	1715	14	with	with	IN
nyp.33433082247127	1715	15	pepper	pepper	NN
nyp.33433082247127	1715	16	,	,	,
nyp.33433082247127	1715	17	salt	salt	NN
nyp.33433082247127	1715	18	,	,	,
nyp.33433082247127	1715	19	sage	sage	NN
nyp.33433082247127	1715	20	and	and	CC
nyp.33433082247127	1715	21	lard	lard	NN
nyp.33433082247127	1715	22	.	.	.
nyp.33433082247127	1716	1	When	when	WRB
nyp.33433082247127	1716	2	done	do	VBN
nyp.33433082247127	1716	3	chop	chop	VB
nyp.33433082247127	1716	4	them	-PRON-	PRP
nyp.33433082247127	1716	5	all	all	DT
nyp.33433082247127	1716	6	fine	fine	JJ
nyp.33433082247127	1716	7	and	and	CC
nyp.33433082247127	1716	8	make	make	VB
nyp.33433082247127	1716	9	a	a	DT
nyp.33433082247127	1716	10	nice	nice	JJ
nyp.33433082247127	1716	11	crust	crust	NN
nyp.33433082247127	1716	12	.	.	.
nyp.33433082247127	1717	1	Line	Line	NNP
nyp.33433082247127	1717	2	a	a	DT
nyp.33433082247127	1717	3	three	three	CD
nyp.33433082247127	1717	4	pint	pint	NN
nyp.33433082247127	1717	5	basin	basin	NN
nyp.33433082247127	1717	6	with	with	IN
nyp.33433082247127	1717	7	your	-PRON-	PRP$
nyp.33433082247127	1717	8	paste	paste	NN
nyp.33433082247127	1717	9	and	and	CC
nyp.33433082247127	1717	10	fill	fill	VB
nyp.33433082247127	1717	11	it	-PRON-	PRP
nyp.33433082247127	1717	12	even	even	RB
nyp.33433082247127	1717	13	full	full	JJ
nyp.33433082247127	1717	14	with	with	IN
nyp.33433082247127	1717	15	the	the	DT
nyp.33433082247127	1717	16	tenderloin	tenderloin	NN
nyp.33433082247127	1717	17	and	and	CC
nyp.33433082247127	1717	18	pour	pour	VB
nyp.33433082247127	1717	19	in	in	IN
nyp.33433082247127	1717	20	the	the	DT
nyp.33433082247127	1717	21	gravy	gravy	NN
nyp.33433082247127	1717	22	.	.	.
nyp.33433082247127	1718	1	Cover	cover	VB
nyp.33433082247127	1718	2	it	-PRON-	PRP
nyp.33433082247127	1718	3	with	with	IN
nyp.33433082247127	1718	4	a	a	DT
nyp.33433082247127	1718	5	crust	crust	NN
nyp.33433082247127	1718	6	pinching	pinch	VBG
nyp.33433082247127	1718	7	the	the	DT
nyp.33433082247127	1718	8	edges	edge	NNS
nyp.33433082247127	1718	9	down	down	RB
nyp.33433082247127	1718	10	closely	closely	RB
nyp.33433082247127	1718	11	.	.	.
nyp.33433082247127	1719	1	Have	have	VB
nyp.33433082247127	1719	2	your	-PRON-	PRP$
nyp.33433082247127	1719	3	basin	basin	NN
nyp.33433082247127	1719	4	greased	grease	VBN
nyp.33433082247127	1719	5	so	so	IN
nyp.33433082247127	1719	6	you	-PRON-	PRP
nyp.33433082247127	1719	7	can	can	MD
nyp.33433082247127	1719	8	turn	turn	VB
nyp.33433082247127	1719	9	it	-PRON-	PRP
nyp.33433082247127	1719	10	out	out	RP
nyp.33433082247127	1719	11	whole	whole	RB
nyp.33433082247127	1719	12	when	when	WRB
nyp.33433082247127	1719	13	cold	cold	JJ
nyp.33433082247127	1719	14	and	and	CC
nyp.33433082247127	1719	15	cut	cut	VBD
nyp.33433082247127	1719	16	it	-PRON-	PRP
nyp.33433082247127	1719	17	off	off	RP
nyp.33433082247127	1719	18	in	in	IN
nyp.33433082247127	1719	19	slices	slice	NNS
nyp.33433082247127	1719	20	for	for	IN
nyp.33433082247127	1719	21	serving	serve	VBG
nyp.33433082247127	1719	22	.	.	.
nyp.33433082247127	1720	1	Let	let	VB
nyp.33433082247127	1720	2	it	-PRON-	PRP
nyp.33433082247127	1720	3	bake	bake	VB
nyp.33433082247127	1720	4	half	half	PDT
nyp.33433082247127	1720	5	an	an	DT
nyp.33433082247127	1720	6	hour	hour	NN
nyp.33433082247127	1720	7	.	.	.
nyp.33433082247127	1721	1	Fork	fork	VB
nyp.33433082247127	1721	2	or	or	CC
nyp.33433082247127	1721	3	'	'	''
nyp.33433082247127	1721	4	'	'	''
nyp.33433082247127	1721	5	Variety	variety	NN
nyp.33433082247127	1721	6	Pie.—Slice	Pie.—Slice	NNP
nyp.33433082247127	1721	7	one	one	CD
nyp.33433082247127	1721	8	pint	pint	NN
nyp.33433082247127	1721	9	of	of	IN
nyp.33433082247127	1721	10	onions	onion	NNS
nyp.33433082247127	1721	11	,	,	,
nyp.33433082247127	1721	12	one	one	CD
nyp.33433082247127	1721	13	of	of	IN
nyp.33433082247127	1721	14	sliced	slice	VBN
nyp.33433082247127	1721	15	apples	apple	NNS
nyp.33433082247127	1721	16	and	and	CC
nyp.33433082247127	1721	17	eight	eight	CD
nyp.33433082247127	1721	18	thin	thin	JJ
nyp.33433082247127	1721	19	slices	slice	NNS
nyp.33433082247127	1721	20	of	of	IN
nyp.33433082247127	1721	21	salt	salt	NN
nyp.33433082247127	1721	22	pork	pork	NN
nyp.33433082247127	1721	23	.	.	.
nyp.33433082247127	1722	1	Make	make	VB
nyp.33433082247127	1722	2	a	a	DT
nyp.33433082247127	1722	3	nice	nice	JJ
nyp.33433082247127	1722	4	crust	crust	NN
nyp.33433082247127	1722	5	and	and	CC
nyp.33433082247127	1722	6	line	line	NN
nyp.33433082247127	1722	7	a	a	DT
nyp.33433082247127	1722	8	shallow	shallow	JJ
nyp.33433082247127	1722	9	pudding	pudding	NN
nyp.33433082247127	1722	10	dish	dish	NN
nyp.33433082247127	1722	11	with	with	IN
nyp.33433082247127	1722	12	it	-PRON-	PRP
nyp.33433082247127	1722	13	.	.	.
nyp.33433082247127	1723	1	Fill	fill	VB
nyp.33433082247127	1723	2	it	-PRON-	PRP
nyp.33433082247127	1723	3	with	with	IN
nyp.33433082247127	1723	4	alternate	alternate	JJ
nyp.33433082247127	1723	5	layers	layer	NNS
nyp.33433082247127	1723	6	of	of	IN
nyp.33433082247127	1723	7	each	each	DT
nyp.33433082247127	1723	8	ingredient	ingredient	NN
nyp.33433082247127	1723	9	and	and	CC
nyp.33433082247127	1723	10	season	season	NN
nyp.33433082247127	1723	11	with	with	IN
nyp.33433082247127	1723	12	a	a	DT
nyp.33433082247127	1723	13	very	very	RB
nyp.33433082247127	1723	14	little	little	JJ
nyp.33433082247127	1723	15	pepper	pepper	NN
nyp.33433082247127	1723	16	and	and	CC
nyp.33433082247127	1723	17	nutmeg	nutmeg	NN
nyp.33433082247127	1723	18	.	.	.
nyp.33433082247127	1724	1	Pour	pour	VB
nyp.33433082247127	1724	2	in	in	IN
nyp.33433082247127	1724	3	a	a	DT
nyp.33433082247127	1724	4	pint	pint	NN
nyp.33433082247127	1724	5	of	of	IN
nyp.33433082247127	1724	6	water	water	NN
nyp.33433082247127	1724	7	and	and	CC
nyp.33433082247127	1724	8	cover	cover	VB
nyp.33433082247127	1724	9	it	-PRON-	PRP
nyp.33433082247127	1724	10	with	with	IN
nyp.33433082247127	1724	11	your	-PRON-	PRP$
nyp.33433082247127	1724	12	crust	crust	NN
nyp.33433082247127	1724	13	;	;	:
nyp.33433082247127	1724	14	bake	bake	VB
nyp.33433082247127	1724	15	one	one	CD
nyp.33433082247127	1724	16	hour	hour	NN
nyp.33433082247127	1724	17	.	.	.
nyp.33433082247127	1725	1	Is	be	VBZ
nyp.33433082247127	1725	2	good	good	JJ
nyp.33433082247127	1725	3	warm	warm	JJ
nyp.33433082247127	1725	4	or	or	CC
nyp.33433082247127	1725	5	cold	cold	JJ
nyp.33433082247127	1725	6	.	.	.
nyp.33433082247127	1726	1	Potato	Potato	NNP
nyp.33433082247127	1726	2	Hash	hash	NN
nyp.33433082247127	1726	3	Pie.—Take	pie.—take	NN
nyp.33433082247127	1726	4	one	one	CD
nyp.33433082247127	1726	5	dozen	dozen	NN
nyp.33433082247127	1726	6	potatoes	potato	NNS
nyp.33433082247127	1726	7	,	,	,
nyp.33433082247127	1726	8	peel	peel	VB
nyp.33433082247127	1726	9	,	,	,
nyp.33433082247127	1726	10	boil	boil	VB
nyp.33433082247127	1726	11	and	and	CC
nyp.33433082247127	1726	12	mash	mash	VB
nyp.33433082247127	1726	13	them	-PRON-	PRP
nyp.33433082247127	1726	14	smooth	smooth	JJ
nyp.33433082247127	1726	15	;	;	:
nyp.33433082247127	1726	16	then	then	RB
nyp.33433082247127	1726	17	mince	mince	VB
nyp.33433082247127	1726	18	anv	anv	NN
nyp.33433082247127	1726	19	pieces	piece	NNS
nyp.33433082247127	1726	20	of	of	IN
nyp.33433082247127	1726	21	meat	meat	NN
nyp.33433082247127	1726	22	or	or	CC
nyp.33433082247127	1726	23	140	140	CD
nyp.33433082247127	1726	24	THE	the	DT
nyp.33433082247127	1726	25	PRACTICAL	practical	JJ
nyp.33433082247127	1726	26	HOUSEKEEPER	housekeeper	NN
nyp.33433082247127	1726	27	,	,	,
nyp.33433082247127	1726	28	fowls	fowl	NNS
nyp.33433082247127	1726	29	fine	fine	JJ
nyp.33433082247127	1726	30	and	and	CC
nyp.33433082247127	1726	31	fill	fill	VB
nyp.33433082247127	1726	32	a	a	DT
nyp.33433082247127	1726	33	deep	deep	JJ
nyp.33433082247127	1726	34	dish	dish	NN
nyp.33433082247127	1726	35	half	half	NN
nyp.33433082247127	1726	36	full	full	JJ
nyp.33433082247127	1726	37	,	,	,
nyp.33433082247127	1726	38	then	then	RB
nyp.33433082247127	1726	39	season	season	VB
nyp.33433082247127	1726	40	the	the	DT
nyp.33433082247127	1726	41	pota-	pota-	NN
nyp.33433082247127	1726	42	toes	toe	NNS
nyp.33433082247127	1726	43	with	with	IN
nyp.33433082247127	1726	44	sweet	sweet	JJ
nyp.33433082247127	1726	45	cream	cream	NN
nyp.33433082247127	1726	46	,	,	,
nyp.33433082247127	1726	47	salt	salt	NN
nyp.33433082247127	1726	48	and	and	CC
nyp.33433082247127	1726	49	pepper	pepper	NN
nyp.33433082247127	1726	50	and	and	CC
nyp.33433082247127	1726	51	fill	fill	VB
nyp.33433082247127	1726	52	up	up	RP
nyp.33433082247127	1726	53	your	-PRON-	PRP$
nyp.33433082247127	1726	54	dish	dish	NN
nyp.33433082247127	1726	55	and	and	CC
nyp.33433082247127	1726	56	smooth	smooth	VB
nyp.33433082247127	1726	57	it	-PRON-	PRP
nyp.33433082247127	1726	58	over	over	RP
nyp.33433082247127	1726	59	nicely	nicely	RB
nyp.33433082247127	1726	60	and	and	CC
nyp.33433082247127	1726	61	bake	bake	VB
nyp.33433082247127	1726	62	it	-PRON-	PRP
nyp.33433082247127	1726	63	half	half	PDT
nyp.33433082247127	1726	64	an	an	DT
nyp.33433082247127	1726	65	hour	hour	NN
nyp.33433082247127	1726	66	.	.	.
nyp.33433082247127	1727	1	It	-PRON-	PRP
nyp.33433082247127	1727	2	is	be	VBZ
nyp.33433082247127	1727	3	excellent	excellent	JJ
nyp.33433082247127	1727	4	.	.	.
nyp.33433082247127	1728	1	Sausages	sausage	NNS
nyp.33433082247127	1728	2	Cold.—Take	cold.—take	CD
nyp.33433082247127	1728	3	fried	fry	VBN
nyp.33433082247127	1728	4	sausages	sausage	NNS
nyp.33433082247127	1728	5	,	,	,
nyp.33433082247127	1728	6	cut	cut	VB
nyp.33433082247127	1728	7	them	-PRON-	PRP
nyp.33433082247127	1728	8	into	into	IN
nyp.33433082247127	1728	9	pi«cea	pi«cea	NNP
nyp.33433082247127	1728	10	three	three	CD
nyp.33433082247127	1728	11	inches	inch	NNS
nyp.33433082247127	1728	12	long	long	RB
nyp.33433082247127	1728	13	,	,	,
nyp.33433082247127	1728	14	roll	roll	VB
nyp.33433082247127	1728	15	them	-PRON-	PRP
nyp.33433082247127	1728	16	up	up	RP
nyp.33433082247127	1728	17	in	in	IN
nyp.33433082247127	1728	18	nice	nice	JJ
nyp.33433082247127	1728	19	pastry	pastry	NN
nyp.33433082247127	1728	20	and	and	CC
nyp.33433082247127	1728	21	bake	bake	VB
nyp.33433082247127	1728	22	them	-PRON-	PRP
nyp.33433082247127	1728	23	.	.	.
nyp.33433082247127	1729	1	They	-PRON-	PRP
nyp.33433082247127	1729	2	are	be	VBP
nyp.33433082247127	1729	3	nice	nice	JJ
nyp.33433082247127	1729	4	for	for	IN
nyp.33433082247127	1729	5	supper	supper	NN
nyp.33433082247127	1729	6	or	or	CC
nyp.33433082247127	1729	7	luncheon	luncheon	NN
nyp.33433082247127	1729	8	.	.	.
nyp.33433082247127	1730	1	Pork	pork	NN
nyp.33433082247127	1730	2	and	and	CC
nyp.33433082247127	1730	3	Eggs.—If	Eggs.—If	NNP
nyp.33433082247127	1730	4	you	-PRON-	PRP
nyp.33433082247127	1730	5	have	have	VBP
nyp.33433082247127	1730	6	pork	pork	NN
nyp.33433082247127	1730	7	or	or	CC
nyp.33433082247127	1730	8	ham	ham	NN
nyp.33433082247127	1730	9	left	leave	VBN
nyp.33433082247127	1730	10	in	in	IN
nyp.33433082247127	1730	11	small	small	JJ
nyp.33433082247127	1730	12	pieees	pieee	NNS
nyp.33433082247127	1730	13	,	,	,
nyp.33433082247127	1730	14	put	put	VBD
nyp.33433082247127	1730	15	them	-PRON-	PRP
nyp.33433082247127	1730	16	in	in	IN
nyp.33433082247127	1730	17	a	a	DT
nyp.33433082247127	1730	18	spider	spider	NN
nyp.33433082247127	1730	19	,	,	,
nyp.33433082247127	1730	20	and	and	CC
nyp.33433082247127	1730	21	as	as	RB
nyp.33433082247127	1730	22	soon	soon	RB
nyp.33433082247127	1730	23	as	as	IN
nyp.33433082247127	1730	24	heat	heat	NN
nyp.33433082247127	1730	25	through	through	RB
nyp.33433082247127	1730	26	,	,	,
nyp.33433082247127	1730	27	break	break	VB
nyp.33433082247127	1730	28	in	in	IN
nyp.33433082247127	1730	29	half	half	PDT
nyp.33433082247127	1730	30	a	a	DT
nyp.33433082247127	1730	31	dozen	dozen	NN
nyp.33433082247127	1730	32	of	of	IN
nyp.33433082247127	1730	33	eggs	egg	NNS
nyp.33433082247127	1730	34	and	and	CC
nyp.33433082247127	1730	35	stir	stir	VB
nyp.33433082247127	1730	36	them	-PRON-	PRP
nyp.33433082247127	1730	37	through	through	RP
nyp.33433082247127	1730	38	.	.	.
nyp.33433082247127	1731	1	Eels	eel	NNS
nyp.33433082247127	1731	2	—	—	:
nyp.33433082247127	1731	3	Are	be	VBP
nyp.33433082247127	1731	4	good	good	JJ
nyp.33433082247127	1731	5	fricaseed	fricaseed	NN
nyp.33433082247127	1731	6	as	as	IN
nyp.33433082247127	1731	7	chicken	chicken	NN
nyp.33433082247127	1731	8	.	.	.
nyp.33433082247127	1732	1	They	-PRON-	PRP
nyp.33433082247127	1732	2	cook	cook	VBP
nyp.33433082247127	1732	3	quickly	quickly	RB
nyp.33433082247127	1732	4	,	,	,
nyp.33433082247127	1732	5	and	and	CC
nyp.33433082247127	1732	6	when	when	WRB
nyp.33433082247127	1732	7	done	do	VBN
nyp.33433082247127	1732	8	dust	dust	NN
nyp.33433082247127	1732	9	in	in	IN
nyp.33433082247127	1732	10	some	some	DT
nyp.33433082247127	1732	11	flour	flour	NN
nyp.33433082247127	1732	12	and	and	CC
nyp.33433082247127	1732	13	put	put	VBD
nyp.33433082247127	1732	14	in	in	RP
nyp.33433082247127	1732	15	a	a	DT
nyp.33433082247127	1732	16	lump	lump	NN
nyp.33433082247127	1732	17	of	of	IN
nyp.33433082247127	1732	18	butter	butter	NN
nyp.33433082247127	1732	19	.	.	.
nyp.33433082247127	1733	1	They	-PRON-	PRP
nyp.33433082247127	1733	2	are	be	VBP
nyp.33433082247127	1733	3	nice	nice	JJ
nyp.33433082247127	1733	4	smokel	smokel	NN
nyp.33433082247127	1733	5	and	and	CC
nyp.33433082247127	1733	6	broiled	broil	VBN
nyp.33433082247127	1733	7	.	.	.
nyp.33433082247127	1734	1	Butter	butter	NN
nyp.33433082247127	1734	2	and	and	CC
nyp.33433082247127	1734	3	season	season	NN
nyp.33433082247127	1734	4	as	as	IN
nyp.33433082247127	1734	5	other	other	JJ
nyp.33433082247127	1734	6	fish	fish	NN
nyp.33433082247127	1734	7	.	.	.
nyp.33433082247127	1735	1	Balls	ball	NNS
nyp.33433082247127	1735	2	of	of	IN
nyp.33433082247127	1735	3	Bread	Bread	NNP
nyp.33433082247127	1735	4	Crumbs.—Mince	Crumbs.—Mince	NNP
nyp.33433082247127	1735	5	pieces	piece	NNS
nyp.33433082247127	1735	6	of	of	IN
nyp.33433082247127	1735	7	pork	pork	NN
nyp.33433082247127	1735	8	that	that	WDT
nyp.33433082247127	1735	9	have	have	VBP
nyp.33433082247127	1735	10	been	be	VBN
nyp.33433082247127	1735	11	previously	previously	RB
nyp.33433082247127	1735	12	cooked	cook	VBN
nyp.33433082247127	1735	13	,	,	,
nyp.33433082247127	1735	14	and	and	CC
nyp.33433082247127	1735	15	mix	mix	VB
nyp.33433082247127	1735	16	with	with	IN
nyp.33433082247127	1735	17	it	-PRON-	PRP
nyp.33433082247127	1735	18	bread	bread	NN
nyp.33433082247127	1735	19	crumbs	crumb	NNS
nyp.33433082247127	1735	20	;	;	:
nyp.33433082247127	1735	21	then	then	RB
nyp.33433082247127	1735	22	mix	mix	VB
nyp.33433082247127	1735	23	in	in	IN
nyp.33433082247127	1735	24	egg	egg	NN
nyp.33433082247127	1735	25	,	,	,
nyp.33433082247127	1735	26	pepper	pepper	NN
nyp.33433082247127	1735	27	and	and	CC
nyp.33433082247127	1735	28	a	a	DT
nyp.33433082247127	1735	29	little	little	JJ
nyp.33433082247127	1735	30	salt	salt	NN
nyp.33433082247127	1735	31	.	.	.
nyp.33433082247127	1736	1	Make	make	VB
nyp.33433082247127	1736	2	into	into	IN
nyp.33433082247127	1736	3	balls	ball	NNS
nyp.33433082247127	1736	4	and	and	CC
nyp.33433082247127	1736	5	fry	fry	VB
nyp.33433082247127	1736	6	brown	brown	JJ
nyp.33433082247127	1736	7	.	.	.
nyp.33433082247127	1737	1	Pour	pour	VB
nyp.33433082247127	1737	2	over	over	IN
nyp.33433082247127	1737	3	them	-PRON-	PRP
nyp.33433082247127	1737	4	a	a	DT
nyp.33433082247127	1737	5	gravy	gravy	NN
nyp.33433082247127	1737	6	of	of	IN
nyp.33433082247127	1737	7	drawn	draw	VBN
nyp.33433082247127	1737	8	butter	butter	NN
nyp.33433082247127	1737	9	,	,	,
nyp.33433082247127	1737	10	in	in	IN
nyp.33433082247127	1737	11	which	which	WDT
nyp.33433082247127	1737	12	distribute	distribute	VBP
nyp.33433082247127	1737	13	lumps	lump	NNS
nyp.33433082247127	1737	14	of	of	IN
nyp.33433082247127	1737	15	jelly	jelly	NN
nyp.33433082247127	1737	16	.	.	.
nyp.33433082247127	1738	1	Oyster	Oyster	NNP
nyp.33433082247127	1738	2	Fritters.—Scald	Fritters.—Scald	NNP
nyp.33433082247127	1738	3	some	some	DT
nyp.33433082247127	1738	4	large	large	JJ
nyp.33433082247127	1738	5	fine	fine	JJ
nyp.33433082247127	1738	6	oysters	oyster	NNS
nyp.33433082247127	1738	7	,	,	,
nyp.33433082247127	1738	8	cool	cool	VB
nyp.33433082247127	1738	9	the	the	DT
nyp.33433082247127	1738	10	liquor	liquor	NN
nyp.33433082247127	1738	11	,	,	,
nyp.33433082247127	1738	12	and	and	CC
nyp.33433082247127	1738	13	season	season	VB
nyp.33433082247127	1738	14	it	-PRON-	PRP
nyp.33433082247127	1738	15	with	with	IN
nyp.33433082247127	1738	16	cayenne	cayenne	NN
nyp.33433082247127	1738	17	pepper	pepper	NN
nyp.33433082247127	1738	18	,	,	,
nyp.33433082247127	1738	19	a	a	DT
nyp.33433082247127	1738	20	few	few	JJ
nyp.33433082247127	1738	21	drops	drop	NNS
nyp.33433082247127	1738	22	of	of	IN
nyp.33433082247127	1738	23	es-	es-	NN
nyp.33433082247127	1738	24	sence	sence	NN
nyp.33433082247127	1738	25	of	of	IN
nyp.33433082247127	1738	26	anchovies	anchovy	NNS
nyp.33433082247127	1738	27	;	;	:
nyp.33433082247127	1738	28	a	a	DT
nyp.33433082247127	1738	29	little	little	JJ
nyp.33433082247127	1738	30	cream	cream	NN
nyp.33433082247127	1738	31	,	,	,
nyp.33433082247127	1738	32	make	make	VB
nyp.33433082247127	1738	33	it	-PRON-	PRP
nyp.33433082247127	1738	34	into	into	IN
nyp.33433082247127	1738	35	a	a	DT
nyp.33433082247127	1738	36	thick	thick	JJ
nyp.33433082247127	1738	37	batter	batter	NN
nyp.33433082247127	1738	38	with	with	IN
nyp.33433082247127	1738	39	sifted	sift	VBN
nyp.33433082247127	1738	40	flour	flour	NN
nyp.33433082247127	1738	41	and	and	CC
nyp.33433082247127	1738	42	two	two	CD
nyp.33433082247127	1738	43	eggs	egg	NNS
nyp.33433082247127	1738	44	;	;	:
nyp.33433082247127	1738	45	dip	dip	VB
nyp.33433082247127	1738	46	each	each	DT
nyp.33433082247127	1738	47	oyster	oyster	NN
nyp.33433082247127	1738	48	in	in	IN
nyp.33433082247127	1738	49	this	this	DT
nyp.33433082247127	1738	50	batter	batter	NN
nyp.33433082247127	1738	51	and	and	CC
nyp.33433082247127	1738	52	fry	fry	VB
nyp.33433082247127	1738	53	them	-PRON-	PRP
nyp.33433082247127	1738	54	in	in	IN
nyp.33433082247127	1738	55	very	very	RB
nyp.33433082247127	1738	56	hot	hot	JJ
nyp.33433082247127	1738	57	lard	lard	NN
nyp.33433082247127	1738	58	.	.	.
nyp.33433082247127	1739	1	Send	send	VB
nyp.33433082247127	1739	2	them	-PRON-	PRP
nyp.33433082247127	1739	3	to	to	TO
nyp.33433082247127	1739	4	table	table	VB
nyp.33433082247127	1739	5	hot	hot	JJ
nyp.33433082247127	1739	6	;	;	:
nyp.33433082247127	1739	7	garnish	garnish	VB
nyp.33433082247127	1739	8	with	with	IN
nyp.33433082247127	1739	9	celery	celery	NN
nyp.33433082247127	1739	10	.	.	.
nyp.33433082247127	1740	1	SOUPS	soup	NNS
nyp.33433082247127	1740	2	.	.	.
nyp.33433082247127	1741	1	Clam	Clam	NNP
nyp.33433082247127	1741	2	Soup.—Half	Soup.—Half	NNP
nyp.33433082247127	1741	3	a	a	DT
nyp.33433082247127	1741	4	peck	peck	NN
nyp.33433082247127	1741	5	of	of	IN
nyp.33433082247127	1741	6	clams	clam	NNS
nyp.33433082247127	1741	7	,	,	,
nyp.33433082247127	1741	8	fifteen	fifteen	CD
nyp.33433082247127	1741	9	minutes	minute	NNS
nyp.33433082247127	1741	10	boiled	boil	VBN
nyp.33433082247127	1741	11	,	,	,
nyp.33433082247127	1741	12	then	then	RB
nyp.33433082247127	1741	13	take	take	VB
nyp.33433082247127	1741	14	them	-PRON-	PRP
nyp.33433082247127	1741	15	from	from	IN
nyp.33433082247127	1741	16	the	the	DT
nyp.33433082247127	1741	17	shell	shell	NN
nyp.33433082247127	1741	18	.	.	.
nyp.33433082247127	1742	1	Have	have	VBP
nyp.33433082247127	1742	2	ready	ready	JJ
nyp.33433082247127	1742	3	your	-PRON-	PRP$
nyp.33433082247127	1742	4	kettle	kettle	NN
nyp.33433082247127	1742	5	and	and	CC
nyp.33433082247127	1742	6	fry	fry	VB
nyp.33433082247127	1742	7	four	four	CD
nyp.33433082247127	1742	8	slices	slice	NNS
nyp.33433082247127	1742	9	of	of	IN
nyp.33433082247127	1742	10	salt	salt	NN
nyp.33433082247127	1742	11	pork	pork	NN
nyp.33433082247127	1742	12	.	.	.
nyp.33433082247127	1743	1	Strew	strew	VB
nyp.33433082247127	1743	2	in	in	IN
nyp.33433082247127	1743	3	crackers	cracker	NNS
nyp.33433082247127	1743	4	,	,	,
nyp.33433082247127	1743	5	potatoes	potato	NNS
nyp.33433082247127	1743	6	,	,	,
nyp.33433082247127	1743	7	&	&	CC
nyp.33433082247127	1743	8	c.	c.	NNP
nyp.33433082247127	1743	9	Season	Season	NNP
nyp.33433082247127	1743	10	each	each	DT
nyp.33433082247127	1743	11	layer	layer	NN
nyp.33433082247127	1743	12	with	with	IN
nyp.33433082247127	1743	13	pepper	pepper	NN
nyp.33433082247127	1743	14	and	and	CC
nyp.33433082247127	1743	15	add	add	VB
nyp.33433082247127	1743	16	a	a	DT
nyp.33433082247127	1743	17	little	little	JJ
nyp.33433082247127	1743	18	flour	flour	NN
nyp.33433082247127	1743	19	and	and	CC
nyp.33433082247127	1743	20	water	water	NN
nyp.33433082247127	1743	21	.	.	.
nyp.33433082247127	1744	1	Strain	strain	VB
nyp.33433082247127	1744	2	the	the	DT
nyp.33433082247127	1744	3	liquor	liquor	NN
nyp.33433082247127	1744	4	that	that	WDT
nyp.33433082247127	1744	5	the	the	DT
nyp.33433082247127	1744	6	clams	clam	NNS
nyp.33433082247127	1744	7	were	be	VBD
nyp.33433082247127	1744	8	boiled	boil	VBN
nyp.33433082247127	1744	9	in	in	RP
nyp.33433082247127	1744	10	on	on	IN
nyp.33433082247127	1744	11	to	to	IN
nyp.33433082247127	1744	12	the	the	DT
nyp.33433082247127	1744	13	whole	whole	NN
nyp.33433082247127	1744	14	;	;	:
nyp.33433082247127	1744	15	cover	cover	VB
nyp.33433082247127	1744	16	it	-PRON-	PRP
nyp.33433082247127	1744	17	closely	closely	RB
nyp.33433082247127	1744	18	and	and	CC
nyp.33433082247127	1744	19	let	let	VB
nyp.33433082247127	1744	20	it	-PRON-	PRP
nyp.33433082247127	1744	21	stew	stew	VB
nyp.33433082247127	1744	22	one	one	CD
nyp.33433082247127	1744	23	hour	hour	NN
nyp.33433082247127	1744	24	over	over	IN
nyp.33433082247127	1744	25	a	a	DT
nyp.33433082247127	1744	26	slow	slow	JJ
nyp.33433082247127	1744	27	fire	fire	NN
nyp.33433082247127	1744	28	,	,	,
nyp.33433082247127	1744	29	and	and	CC
nyp.33433082247127	1744	30	throw	throw	VB
nyp.33433082247127	1744	31	it	-PRON-	PRP
nyp.33433082247127	1744	32	over	over	IN
nyp.33433082247127	1744	33	your	-PRON-	PRP$
nyp.33433082247127	1744	34	clams	clam	NNS
nyp.33433082247127	1744	35	.	.	.
nyp.33433082247127	1745	1	Oyster	Oyster	NNP
nyp.33433082247127	1745	2	Soup.—Take	Soup.—Take	NNP
nyp.33433082247127	1745	3	the	the	DT
nyp.33433082247127	1745	4	liquor	liquor	NN
nyp.33433082247127	1745	5	of	of	IN
nyp.33433082247127	1745	6	three	three	CD
nyp.33433082247127	1745	7	pints	pint	NNS
nyp.33433082247127	1745	8	of	of	IN
nyp.33433082247127	1745	9	oysters	oyster	NNS
nyp.33433082247127	1745	10	,	,	,
nyp.33433082247127	1745	11	strain	strain	VB
nyp.33433082247127	1745	12	and	and	CC
nyp.33433082247127	1745	13	set	set	VBD
nyp.33433082247127	1745	14	it	-PRON-	PRP
nyp.33433082247127	1745	15	on	on	IN
nyp.33433082247127	1745	16	the	the	DT
nyp.33433082247127	1745	17	fire	fire	NN
nyp.33433082247127	1745	18	with	with	IN
nyp.33433082247127	1745	19	a	a	DT
nyp.33433082247127	1745	20	bit	bit	NN
nyp.33433082247127	1745	21	of	of	IN
nyp.33433082247127	1745	22	pepper	pepper	NN
nyp.33433082247127	1745	23	,	,	,
nyp.33433082247127	1745	24	a	a	DT
nyp.33433082247127	1745	25	little	little	JJ
nyp.33433082247127	1745	26	salt	salt	NN
nyp.33433082247127	1745	27	,	,	,
nyp.33433082247127	1745	28	two	two	CD
nyp.33433082247127	1745	29	table	table	NN
nyp.33433082247127	1745	30	spoonsful	spoonsful	NN
nyp.33433082247127	1745	31	of	of	IN
nyp.33433082247127	1745	32	butter	butter	NN
nyp.33433082247127	1745	33	rolled	roll	VBD
nyp.33433082247127	1745	34	in	in	IN
nyp.33433082247127	1745	35	flour	flour	NN
nyp.33433082247127	1745	36	,	,	,
nyp.33433082247127	1745	37	a	a	DT
nyp.33433082247127	1745	38	bunch	bunch	NN
nyp.33433082247127	1745	39	of	of	IN
nyp.33433082247127	1745	40	sweet	sweet	JJ
nyp.33433082247127	1745	41	majoram	majoram	NN
nyp.33433082247127	1745	42	,	,	,
nyp.33433082247127	1745	43	if	if	IN
nyp.33433082247127	1745	44	you	-PRON-	PRP
nyp.33433082247127	1745	45	like	like	VBP
nyp.33433082247127	1745	46	,	,	,
nyp.33433082247127	1745	47	and	and	CC
nyp.33433082247127	1745	48	a	a	DT
nyp.33433082247127	1745	49	saucer	saucer	NN
nyp.33433082247127	1745	50	full	full	JJ
nyp.33433082247127	1745	51	of	of	IN
nyp.33433082247127	1745	52	chopped	chop	VBN
nyp.33433082247127	1745	53	celery	celery	NN
nyp.33433082247127	1745	54	.	.	.
nyp.33433082247127	1746	1	When	when	WRB
nyp.33433082247127	1746	2	it	-PRON-	PRP
nyp.33433082247127	1746	3	boils	boil	VBZ
nyp.33433082247127	1746	4	add	add	VBP
nyp.33433082247127	1746	5	a	a	DT
nyp.33433082247127	1746	6	quart	quart	NN
nyp.33433082247127	1746	7	of	of	IN
nyp.33433082247127	1746	8	rich	rich	JJ
nyp.33433082247127	1746	9	milk	milk	NN
nyp.33433082247127	1746	10	,	,	,
nyp.33433082247127	1746	11	and	and	CC
nyp.33433082247127	1746	12	as	as	RB
nyp.33433082247127	1746	13	soon	soon	RB
nyp.33433082247127	1746	14	ns	ns	UH
nyp.33433082247127	1746	15	it	-PRON-	PRP
nyp.33433082247127	1746	16	boils	boil	VBZ
nyp.33433082247127	1746	17	again	again	RB
nyp.33433082247127	1746	18	,	,	,
nyp.33433082247127	1746	19	take	take	VB
nyp.33433082247127	1746	20	out	out	RP
nyp.33433082247127	1746	21	the	the	DT
nyp.33433082247127	1746	22	herbs	herb	NNS
nyp.33433082247127	1746	23	and	and	CC
nyp.33433082247127	1746	24	put	put	VBN
nyp.33433082247127	1746	25	in	in	IN
nyp.33433082247127	1746	26	the	the	DT
nyp.33433082247127	1746	27	oysters	oyster	NNS
nyp.33433082247127	1746	28	.	.	.
nyp.33433082247127	1747	1	Do	do	VB
nyp.33433082247127	1747	2	not	not	RB
nyp.33433082247127	1747	3	let	let	VB
nyp.33433082247127	1747	4	them	-PRON-	PRP
nyp.33433082247127	1747	5	boil	boil	VB
nyp.33433082247127	1747	6	.	.	.
nyp.33433082247127	1748	1	You	-PRON-	PRP
nyp.33433082247127	1748	2	may	may	MD
nyp.33433082247127	1748	3	lay	lay	VB
nyp.33433082247127	1748	4	toast	toast	NN
nyp.33433082247127	1748	5	in	in	IN
nyp.33433082247127	1748	6	the	the	DT
nyp.33433082247127	1748	7	tureen	tureen	NN
nyp.33433082247127	1748	8	if	if	IN
nyp.33433082247127	1748	9	you	-PRON-	PRP
nyp.33433082247127	1748	10	wish	wish	VBP
nyp.33433082247127	1748	11	.	.	.
nyp.33433082247127	1749	1	Chicken	Chicken	NNP
nyp.33433082247127	1749	2	Soup.—Cut	Soup.—Cut	VBD
nyp.33433082247127	1749	3	a	a	DT
nyp.33433082247127	1749	4	chicken	chicken	NN
nyp.33433082247127	1749	5	in	in	IN
nyp.33433082247127	1749	6	quarters	quarter	NNS
nyp.33433082247127	1749	7	,	,	,
nyp.33433082247127	1749	8	put	put	VBD
nyp.33433082247127	1749	9	it	-PRON-	PRP
nyp.33433082247127	1749	10	into	into	IN
nyp.33433082247127	1749	11	four	four	CD
nyp.33433082247127	1749	12	quarts	quart	NNS
nyp.33433082247127	1749	13	of	of	IN
nyp.33433082247127	1749	14	water	water	NN
nyp.33433082247127	1749	15	.	.	.
nyp.33433082247127	1750	1	Add	add	VB
nyp.33433082247127	1750	2	a	a	DT
nyp.33433082247127	1750	3	cup	cup	NN
nyp.33433082247127	1750	4	of	of	IN
nyp.33433082247127	1750	5	rice	rice	NN
nyp.33433082247127	1750	6	,	,	,
nyp.33433082247127	1750	7	at	at	IN
nyp.33433082247127	1750	8	the	the	DT
nyp.33433082247127	1750	9	same	same	JJ
nyp.33433082247127	1750	10	time	time	NN
nyp.33433082247127	1750	11	a	a	DT
nyp.33433082247127	1750	12	kittle	kittle	NNP
nyp.33433082247127	1750	13	pepper	pepper	NN
nyp.33433082247127	1750	14	and	and	CC
nyp.33433082247127	1750	15	salt	salt	NN
nyp.33433082247127	1750	16	;	;	:
nyp.33433082247127	1750	17	let	let	VB
nyp.33433082247127	1750	18	it	-PRON-	PRP
nyp.33433082247127	1750	19	stew	stew	VB
nyp.33433082247127	1750	20	gently	gently	RB
nyp.33433082247127	1750	21	until	until	IN
nyp.33433082247127	1750	22	the	the	DT
nyp.33433082247127	1750	23	chicken	chicken	NN
nyp.33433082247127	1750	24	falls	fall	VBZ
nyp.33433082247127	1750	25	apart	apart	RB
nyp.33433082247127	1750	26	,	,	,
nyp.33433082247127	1750	27	one	one	CD
nyp.33433082247127	1750	28	onion	onion	NN
nyp.33433082247127	1750	29	thrown	throw	VBN
nyp.33433082247127	1750	30	in	in	IN
nyp.33433082247127	1750	31	when	when	WRB
nyp.33433082247127	1750	32	half	half	RB
nyp.33433082247127	1750	33	done	do	VBN
nyp.33433082247127	1750	34	.	.	.
nyp.33433082247127	1751	1	Pour	pour	VB
nyp.33433082247127	1751	2	your	-PRON-	PRP$
nyp.33433082247127	1751	3	soup	soup	NN
nyp.33433082247127	1751	4	in	in	IN
nyp.33433082247127	1751	5	a	a	DT
nyp.33433082247127	1751	6	tureen	tureen	NN
nyp.33433082247127	1751	7	on	on	IN
nyp.33433082247127	1751	8	a	a	DT
nyp.33433082247127	1751	9	dozenxrackers	dozenxracker	NNS
nyp.33433082247127	1751	10	.	.	.
nyp.33433082247127	1752	1	Mock	mock	VB
nyp.33433082247127	1752	2	Turtle.—Take	Turtle.—Take	NNP
nyp.33433082247127	1752	3	a	a	DT
nyp.33433082247127	1752	4	calf	calf	NN
nyp.33433082247127	1752	5	s	s	POS
nyp.33433082247127	1752	6	head	head	NN
nyp.33433082247127	1752	7	with	with	IN
nyp.33433082247127	1752	8	the	the	DT
nyp.33433082247127	1752	9	skin	skin	NN
nyp.33433082247127	1752	10	on	on	RP
nyp.33433082247127	1752	11	.	.	.
nyp.33433082247127	1753	1	Ont	Ont	NNP
nyp.33433082247127	1753	2	it	-PRON-	PRP
nyp.33433082247127	1753	3	in	in	IN
nyp.33433082247127	1753	4	half	half	NN
nyp.33433082247127	1753	5	when	when	WRB
nyp.33433082247127	1753	6	cleaned	clean	VBN
nyp.33433082247127	1753	7	.	.	.
nyp.33433082247127	1754	1	JHalf	jhalf	DT
nyp.33433082247127	1754	2	boil	boil	VBP
nyp.33433082247127	1754	3	it	-PRON-	PRP
nyp.33433082247127	1754	4	,	,	,
nyp.33433082247127	1754	5	take	take	VB
nyp.33433082247127	1754	6	the	the	DT
nyp.33433082247127	1754	7	meat	meat	NN
nyp.33433082247127	1754	8	off	off	RP
nyp.33433082247127	1754	9	in	in	IN
nyp.33433082247127	1754	10	square	square	JJ
nyp.33433082247127	1754	11	bits	bit	NNS
nyp.33433082247127	1754	12	,	,	,
nyp.33433082247127	1754	13	and	and	CC
nyp.33433082247127	1754	14	break	break	VB
nyp.33433082247127	1754	15	the	the	DT
nyp.33433082247127	1754	16	bones	bone	NNS
nyp.33433082247127	1754	17	of	of	IN
nyp.33433082247127	1754	18	the	the	DT
nyp.33433082247127	1754	19	head	head	NN
nyp.33433082247127	1754	20	and	and	CC
nyp.33433082247127	1754	21	boil	boil	VB
nyp.33433082247127	1754	22	them	-PRON-	PRP
nyp.33433082247127	1754	23	ia	ia	NNP
nyp.33433082247127	1754	24	some	some	DT
nyp.33433082247127	1754	25	veal	veal	NN
nyp.33433082247127	1754	26	and	and	CC
nyp.33433082247127	1754	27	beef	beef	NN
nyp.33433082247127	1754	28	broth	broth	NN
nyp.33433082247127	1754	29	;	;	:
nyp.33433082247127	1754	30	to	to	TO
nyp.33433082247127	1754	31	add	add	VB
nyp.33433082247127	1754	32	to	to	IN
nyp.33433082247127	1754	33	the	the	DT
nyp.33433082247127	1754	34	richness	richness	NN
nyp.33433082247127	1754	35	fry	fry	NN
nyp.33433082247127	1754	36	AND	and	CC
nyp.33433082247127	1754	37	YOUNG	young	JJ
nyp.33433082247127	1754	38	WOMAN	woman	NN
nyp.33433082247127	1754	39	'S	's	POS
nyp.33433082247127	1754	40	FRIEND	friend	NN
nyp.33433082247127	1754	41	.	.	.
nyp.33433082247127	1755	1	143	143	CD
nyp.33433082247127	1755	2	some	some	DT
nyp.33433082247127	1755	3	Bhallot	Bhallot	NNP
nyp.33433082247127	1755	4	in	in	IN
nyp.33433082247127	1755	5	butter	butter	NN
nyp.33433082247127	1755	6	,	,	,
nyp.33433082247127	1755	7	which	which	WDT
nyp.33433082247127	1755	8	stir	stir	VBP
nyp.33433082247127	1755	9	into	into	IN
nyp.33433082247127	1755	10	the	the	DT
nyp.33433082247127	1755	11	browning	browning	NN
nyp.33433082247127	1755	12	with	with	IN
nyp.33433082247127	1755	13	flour	flour	NN
nyp.33433082247127	1755	14	sufficient	sufficient	JJ
nyp.33433082247127	1755	15	to	to	TO
nyp.33433082247127	1755	16	thicken	thicken	VB
nyp.33433082247127	1755	17	the	the	DT
nyp.33433082247127	1755	18	gravy	gravy	NN
nyp.33433082247127	1755	19	.	.	.
nyp.33433082247127	1756	1	Give	give	VB
nyp.33433082247127	1756	2	it	-PRON-	PRP
nyp.33433082247127	1756	3	another	another	DT
nyp.33433082247127	1756	4	boil	boil	NN
nyp.33433082247127	1756	5	.	.	.
nyp.33433082247127	1757	1	Skim	skim	VB
nyp.33433082247127	1757	2	it	-PRON-	PRP
nyp.33433082247127	1757	3	carefully	carefully	RB
nyp.33433082247127	1757	4	,	,	,
nyp.33433082247127	1757	5	then	then	RB
nyp.33433082247127	1757	6	put	put	VB
nyp.33433082247127	1757	7	in	in	IN
nyp.33433082247127	1757	8	the	the	DT
nyp.33433082247127	1757	9	head	head	NN
nyp.33433082247127	1757	10	and	and	CC
nyp.33433082247127	1757	11	simmer	simmer	VB
nyp.33433082247127	1757	12	until	until	IN
nyp.33433082247127	1757	13	the	the	DT
nyp.33433082247127	1757	14	meat	meat	NN
nyp.33433082247127	1757	15	is	be	VBZ
nyp.33433082247127	1757	16	quite	quite	RB
nyp.33433082247127	1757	17	tender	tender	JJ
nyp.33433082247127	1757	18	.	.	.
nyp.33433082247127	1758	1	About	about	RB
nyp.33433082247127	1758	2	ten	ten	CD
nyp.33433082247127	1758	3	minutes	minute	NNS
nyp.33433082247127	1758	4	before	before	IN
nyp.33433082247127	1758	5	you	-PRON-	PRP
nyp.33433082247127	1758	6	serve	serve	VBP
nyp.33433082247127	1758	7	,	,	,
nyp.33433082247127	1758	8	put	put	VBN
nyp.33433082247127	1758	9	in	in	IN
nyp.33433082247127	1758	10	some	some	DT
nyp.33433082247127	1758	11	basel	basel	NNP
nyp.33433082247127	1758	12	,	,	,
nyp.33433082247127	1758	13	tarragon	tarragon	NN
nyp.33433082247127	1758	14	,	,	,
nyp.33433082247127	1758	15	chives	chive	NNS
nyp.33433082247127	1758	16	,	,	,
nyp.33433082247127	1758	17	parsley	parsley	NN
nyp.33433082247127	1758	18	,	,	,
nyp.33433082247127	1758	19	cayenne	cayenne	NN
nyp.33433082247127	1758	20	pepper	pepper	NN
nyp.33433082247127	1758	21	,	,	,
nyp.33433082247127	1758	22	and	and	CC
nyp.33433082247127	1758	23	salt	salt	NN
nyp.33433082247127	1758	24	to	to	IN
nyp.33433082247127	1758	25	your	-PRON-	PRP$
nyp.33433082247127	1758	26	taste	taste	NN
nyp.33433082247127	1758	27	;	;	:
nyp.33433082247127	1758	28	and	and	CC
nyp.33433082247127	1758	29	two	two	CD
nyp.33433082247127	1758	30	spoonsful	spoonsful	NN
nyp.33433082247127	1758	31	of	of	IN
nyp.33433082247127	1758	32	mushroom	mushroom	NN
nyp.33433082247127	1758	33	cat-	cat-	FW
nyp.33433082247127	1758	34	sup	sup	NNP
nyp.33433082247127	1758	35	,	,	,
nyp.33433082247127	1758	36	and	and	CC
nyp.33433082247127	1758	37	one	one	CD
nyp.33433082247127	1758	38	of	of	IN
nyp.33433082247127	1758	39	soy	soy	NN
nyp.33433082247127	1758	40	.	.	.
nyp.33433082247127	1759	1	Squeeze	squeeze	VB
nyp.33433082247127	1759	2	tho	tho	NN
nyp.33433082247127	1759	3	juice	juice	NN
nyp.33433082247127	1759	4	of	of	IN
nyp.33433082247127	1759	5	one	one	CD
nyp.33433082247127	1759	6	lemon	lemon	NN
nyp.33433082247127	1759	7	in	in	IN
nyp.33433082247127	1759	8	the	the	DT
nyp.33433082247127	1759	9	tuieen	tuieen	NN
nyp.33433082247127	1759	10	,	,	,
nyp.33433082247127	1759	11	and	and	CC
nyp.33433082247127	1759	12	pour	pour	VB
nyp.33433082247127	1759	13	your	-PRON-	PRP$
nyp.33433082247127	1759	14	soup	soup	NN
nyp.33433082247127	1759	15	upon	upon	IN
nyp.33433082247127	1759	16	it	-PRON-	PRP
nyp.33433082247127	1759	17	.	.	.
nyp.33433082247127	1760	1	Vermicelli	Vermicelli	NNP
nyp.33433082247127	1760	2	Soup.—Take	Soup.—Take	NNP
nyp.33433082247127	1760	3	three	three	CD
nyp.33433082247127	1760	4	quarts	quart	NNS
nyp.33433082247127	1760	5	of	of	IN
nyp.33433082247127	1760	6	beef	beef	NN
nyp.33433082247127	1760	7	gravy	gravy	NN
nyp.33433082247127	1760	8	soup	soup	NN
nyp.33433082247127	1760	9	and	and	CC
nyp.33433082247127	1760	10	six	six	CD
nyp.33433082247127	1760	11	oz	oz	NNS
nyp.33433082247127	1760	12	.	.	.
nyp.33433082247127	1761	1	of	of	IN
nyp.33433082247127	1761	2	vermicelli	vermicelli	NN
nyp.33433082247127	1761	3	,	,	,
nyp.33433082247127	1761	4	simmer	simmer	VBP
nyp.33433082247127	1761	5	gently	gently	RB
nyp.33433082247127	1761	6	half	half	PDT
nyp.33433082247127	1761	7	an	an	DT
nyp.33433082247127	1761	8	hour	hour	NN
nyp.33433082247127	1761	9	,	,	,
nyp.33433082247127	1761	10	fre-	fre-	XX
nyp.33433082247127	1761	11	quently	quently	RB
nyp.33433082247127	1761	12	stirring	stirring	JJ
nyp.33433082247127	1761	13	.	.	.
nyp.33433082247127	1762	1	Rich	rich	JJ
nyp.33433082247127	1762	2	Veal	Veal	NNP
nyp.33433082247127	1762	3	Sowp.—Take	Sowp.—Take	NNP
nyp.33433082247127	1762	4	three	three	CD
nyp.33433082247127	1762	5	pounds	pound	NNS
nyp.33433082247127	1762	6	of	of	IN
nyp.33433082247127	1762	7	the	the	DT
nyp.33433082247127	1762	8	scrag	scrag	NN
nyp.33433082247127	1762	9	of	of	IN
nyp.33433082247127	1762	10	a	a	DT
nyp.33433082247127	1762	11	neck	neck	NN
nyp.33433082247127	1762	12	of	of	IN
nyp.33433082247127	1762	13	veal	veal	NN
nyp.33433082247127	1762	14	,	,	,
nyp.33433082247127	1762	15	cnt	cnt	VB
nyp.33433082247127	1762	16	it	-PRON-	PRP
nyp.33433082247127	1762	17	into	into	IN
nyp.33433082247127	1762	18	pieces	piece	NNS
nyp.33433082247127	1762	19	and	and	CC
nyp.33433082247127	1762	20	put	put	VBD
nyp.33433082247127	1762	21	it	-PRON-	PRP
nyp.33433082247127	1762	22	with	with	IN
nyp.33433082247127	1762	23	the	the	DT
nyp.33433082247127	1762	24	bones	bone	NNS
nyp.33433082247127	1762	25	(	(	-LRB-
nyp.33433082247127	1762	26	which	which	WDT
nyp.33433082247127	1762	27	must	must	MD
nyp.33433082247127	1762	28	be	be	VB
nyp.33433082247127	1762	29	broken	break	VBN
nyp.33433082247127	1762	30	up	up	RP
nyp.33433082247127	1762	31	,	,	,
nyp.33433082247127	1762	32	)	)	-RRB-
nyp.33433082247127	1762	33	into	into	IN
nyp.33433082247127	1762	34	a	a	DT
nyp.33433082247127	1762	35	pot	pot	NN
nyp.33433082247127	1762	36	with	with	IN
nyp.33433082247127	1762	37	two	two	CD
nyp.33433082247127	1762	38	quarts	quart	NNS
nyp.33433082247127	1762	39	of	of	IN
nyp.33433082247127	1762	40	water	water	NN
nyp.33433082247127	1762	41	.	.	.
nyp.33433082247127	1763	1	Stew	stew	VB
nyp.33433082247127	1763	2	it	-PRON-	PRP
nyp.33433082247127	1763	3	until	until	IN
nyp.33433082247127	1763	4	tho	tho	NN
nyp.33433082247127	1763	5	meat	meat	NN
nyp.33433082247127	1763	6	is	be	VBZ
nyp.33433082247127	1763	7	done	do	VBN
nyp.33433082247127	1763	8	to	to	IN
nyp.33433082247127	1763	9	rags	rag	NNS
nyp.33433082247127	1763	10	and	and	CC
nyp.33433082247127	1763	11	skim	skim	VB
nyp.33433082247127	1763	12	it	-PRON-	PRP
nyp.33433082247127	1763	13	well	well	RB
nyp.33433082247127	1763	14	.	.	.
nyp.33433082247127	1764	1	Then	then	RB
nyp.33433082247127	1764	2	strain	strain	VB
nyp.33433082247127	1764	3	it	-PRON-	PRP
nyp.33433082247127	1764	4	and	and	CC
nyp.33433082247127	1764	5	return	return	VB
nyp.33433082247127	1764	6	it	-PRON-	PRP
nyp.33433082247127	1764	7	to	to	IN
nyp.33433082247127	1764	8	the	the	DT
nyp.33433082247127	1764	9	pot	pot	NN
nyp.33433082247127	1764	10	.	.	.
nyp.33433082247127	1765	1	Blanch	blanch	VB
nyp.33433082247127	1765	2	and	and	CC
nyp.33433082247127	1765	3	pound	pound	VB
nyp.33433082247127	1765	4	in	in	IN
nyp.33433082247127	1765	5	a	a	DT
nyp.33433082247127	1765	6	mortar	mortar	NN
nyp.33433082247127	1765	7	to	to	IN
nyp.33433082247127	1765	8	a	a	DT
nyp.33433082247127	1765	9	smooth	smooth	JJ
nyp.33433082247127	1765	10	paste	paste	NN
nyp.33433082247127	1765	11	,	,	,
nyp.33433082247127	1765	12	a	a	DT
nyp.33433082247127	1765	13	quarter	quarter	NN
nyp.33433082247127	1765	14	of	of	IN
nyp.33433082247127	1765	15	a	a	DT
nyp.33433082247127	1765	16	pound	pound	NN
nyp.33433082247127	1765	17	of	of	IN
nyp.33433082247127	1765	18	«	«	``
nyp.33433082247127	1765	19	weet	weet	NNP
nyp.33433082247127	1765	20	almonds	almonds	NNPS
nyp.33433082247127	1765	21	,	,	,
nyp.33433082247127	1765	22	and	and	CC
nyp.33433082247127	1765	23	mix	mix	VB
nyp.33433082247127	1765	24	them	-PRON-	PRP
nyp.33433082247127	1765	25	with	with	IN
nyp.33433082247127	1765	26	the	the	DT
nyp.33433082247127	1765	27	yolks	yolk	NNS
nyp.33433082247127	1765	28	of	of	IN
nyp.33433082247127	1765	29	six	six	CD
nyp.33433082247127	1765	30	hard	hard	RB
nyp.33433082247127	1765	31	boiled	boil	VBN
nyp.33433082247127	1765	32	eggs	egg	NNS
nyp.33433082247127	1765	33	grated	grate	VBN
nyp.33433082247127	1765	34	and	and	CC
nyp.33433082247127	1765	35	a	a	DT
nyp.33433082247127	1765	36	pint	pint	NN
nyp.33433082247127	1765	37	of	of	IN
nyp.33433082247127	1765	38	cream	cream	NN
nyp.33433082247127	1765	39	,	,	,
nyp.33433082247127	1765	40	which	which	WDT
nyp.33433082247127	1765	41	must	must	MD
nyp.33433082247127	1765	42	be	be	VB
nyp.33433082247127	1765	43	first	first	RB
nyp.33433082247127	1765	44	boiled	boil	VBN
nyp.33433082247127	1765	45	or	or	CC
nyp.33433082247127	1765	46	it	-PRON-	PRP
nyp.33433082247127	1765	47	will	will	MD
nyp.33433082247127	1765	48	curdle	curdle	VB
nyp.33433082247127	1765	49	in	in	IN
nyp.33433082247127	1765	50	the	the	DT
nyp.33433082247127	1765	51	soup	soup	NN
nyp.33433082247127	1765	52	.	.	.
nyp.33433082247127	1766	1	Season	season	VB
nyp.33433082247127	1766	2	it	-PRON-	PRP
nyp.33433082247127	1766	3	with	with	IN
nyp.33433082247127	1766	4	nutmeg	nutmeg	NN
nyp.33433082247127	1766	5	and	and	CC
nyp.33433082247127	1766	6	mace	mace	NN
nyp.33433082247127	1766	7	.	.	.
nyp.33433082247127	1767	1	Stir	stir	VB
nyp.33433082247127	1767	2	the	the	DT
nyp.33433082247127	1767	3	mixture	mixture	NN
nyp.33433082247127	1767	4	into	into	IN
nyp.33433082247127	1767	5	the	the	DT
nyp.33433082247127	1767	6	soup	soup	NN
nyp.33433082247127	1767	7	and	and	CC
nyp.33433082247127	1767	8	let	let	VB
nyp.33433082247127	1767	9	it	-PRON-	PRP
nyp.33433082247127	1767	10	boil	boil	VB
nyp.33433082247127	1767	11	about	about	RB
nyp.33433082247127	1767	12	three	three	CD
nyp.33433082247127	1767	13	minutes	minute	NNS
nyp.33433082247127	1767	14	,	,	,
nyp.33433082247127	1767	15	stirring	stir	VBG
nyp.33433082247127	1767	16	it	-PRON-	PRP
nyp.33433082247127	1767	17	all	all	PDT
nyp.33433082247127	1767	18	the	the	DT
nyp.33433082247127	1767	19	time	time	NN
nyp.33433082247127	1767	20	.	.	.
nyp.33433082247127	1768	1	Lay	lie	VBN
nyp.33433082247127	1768	2	in	in	IN
nyp.33433082247127	1768	3	the	the	DT
nyp.33433082247127	1768	4	bot-	bot-	NNP
nyp.33433082247127	1768	5	tom	tom	NNP
nyp.33433082247127	1768	6	of	of	IN
nyp.33433082247127	1768	7	the	the	DT
nyp.33433082247127	1768	8	tureen	tureen	NN
nyp.33433082247127	1768	9	some	some	DT
nyp.33433082247127	1768	10	slices	slice	NNS
nyp.33433082247127	1768	11	of	of	IN
nyp.33433082247127	1768	12	bread	bread	NN
nyp.33433082247127	1768	13	without	without	IN
nyp.33433082247127	1768	14	the	the	DT
nyp.33433082247127	1768	15	crust	crust	NN
nyp.33433082247127	1768	16	.	.	.
nyp.33433082247127	1769	1	Pour	pour	VB
nyp.33433082247127	1769	2	the	the	DT
nyp.33433082247127	1769	3	soup	soup	NN
nyp.33433082247127	1769	4	upon	upon	IN
nyp.33433082247127	1769	5	it	-PRON-	PRP
nyp.33433082247127	1769	6	and	and	CC
nyp.33433082247127	1769	7	send	send	VB
nyp.33433082247127	1769	8	it	-PRON-	PRP
nyp.33433082247127	1769	9	to	to	IN
nyp.33433082247127	1769	10	the	the	DT
nyp.33433082247127	1769	11	table	table	NN
nyp.33433082247127	1769	12	.	.	.
nyp.33433082247127	1770	1	Mutton	Mutton	NNP
nyp.33433082247127	1770	2	Soup.—Take	Soup.—Take	NNP
nyp.33433082247127	1770	3	a	a	DT
nyp.33433082247127	1770	4	scrag	scrag	NN
nyp.33433082247127	1770	5	of	of	IN
nyp.33433082247127	1770	6	mutton	mutton	NN
nyp.33433082247127	1770	7	and	and	CC
nyp.33433082247127	1770	8	put	put	VB
nyp.33433082247127	1770	9	it	-PRON-	PRP
nyp.33433082247127	1770	10	into	into	IN
nyp.33433082247127	1770	11	two	two	CD
nyp.33433082247127	1770	12	quarts	quart	NNS
nyp.33433082247127	1770	13	of	of	IN
nyp.33433082247127	1770	14	water	water	NN
nyp.33433082247127	1770	15	;	;	:
nyp.33433082247127	1770	16	skim	skim	VB
nyp.33433082247127	1770	17	it	-PRON-	PRP
nyp.33433082247127	1770	18	well	well	RB
nyp.33433082247127	1770	19	and	and	CC
nyp.33433082247127	1770	20	let	let	VB
nyp.33433082247127	1770	21	it	-PRON-	PRP
nyp.33433082247127	1770	22	boil	boil	VB
nyp.33433082247127	1770	23	slowly	slowly	RB
nyp.33433082247127	1770	24	one	one	CD
nyp.33433082247127	1770	25	hour	hour	NN
nyp.33433082247127	1770	26	and	and	CC
nyp.33433082247127	1770	27	a	a	DT
nyp.33433082247127	1770	28	half	half	NN
nyp.33433082247127	1770	29	.	.	.
nyp.33433082247127	1771	1	Then	then	RB
nyp.33433082247127	1771	2	put	put	VB
nyp.33433082247127	1771	3	in	in	IN
nyp.33433082247127	1771	4	the	the	DT
nyp.33433082247127	1771	5	best	good	JJS
nyp.33433082247127	1771	6	end	end	NN
nyp.33433082247127	1771	7	of	of	IN
nyp.33433082247127	1771	8	the	the	DT
nyp.33433082247127	1771	9	neck	neck	NN
nyp.33433082247127	1771	10	of	of	IN
nyp.33433082247127	1771	11	mutton	mutton	NN
nyp.33433082247127	1771	12	and	and	CC
nyp.33433082247127	1771	13	pour	pour	VB
nyp.33433082247127	1771	14	in	in	IN
nyp.33433082247127	1771	15	sufficient	sufficient	JJ
nyp.33433082247127	1771	16	boiling	boiling	NN
nyp.33433082247127	1771	17	water	water	NN
nyp.33433082247127	1771	18	to	to	TO
nyp.33433082247127	1771	19	cover	cover	VB
nyp.33433082247127	1771	20	it	-PRON-	PRP
nyp.33433082247127	1771	21	.	.	.
nyp.33433082247127	1772	1	It	-PRON-	PRP
nyp.33433082247127	1772	2	<	<	XX
nyp.33433082247127	1772	3	144	144	CD
nyp.33433082247127	1772	4	THE	the	DT
nyp.33433082247127	1772	5	PRACTICAL	practical	JJ
nyp.33433082247127	1772	6	HOUSEKEEPER	housekeeper	NN
nyp.33433082247127	1772	7	.	.	.
nyp.33433082247127	1773	1	should	should	MD
nyp.33433082247127	1773	2	boil	boil	VB
nyp.33433082247127	1773	3	slowly	slowly	RB
nyp.33433082247127	1773	4	five	five	CD
nyp.33433082247127	1773	5	hours	hour	NNS
nyp.33433082247127	1773	6	;	;	:
nyp.33433082247127	1773	7	one	one	CD
nyp.33433082247127	1773	8	hour	hour	NN
nyp.33433082247127	1773	9	before	before	IN
nyp.33433082247127	1773	10	done	do	VBN
nyp.33433082247127	1773	11	put	put	VBN
nyp.33433082247127	1773	12	in	in	IN
nyp.33433082247127	1773	13	sliced	slice	VBN
nyp.33433082247127	1773	14	carrots	carrot	NNS
nyp.33433082247127	1773	15	,	,	,
nyp.33433082247127	1773	16	turnips	turnip	NNS
nyp.33433082247127	1773	17	and	and	CC
nyp.33433082247127	1773	18	onions	onion	NNS
nyp.33433082247127	1773	19	,	,	,
nyp.33433082247127	1773	20	four	four	CD
nyp.33433082247127	1773	21	of	of	IN
nyp.33433082247127	1773	22	each	each	DT
nyp.33433082247127	1773	23	.	.	.
nyp.33433082247127	1774	1	Slice	slice	VB
nyp.33433082247127	1774	2	them	-PRON-	PRP
nyp.33433082247127	1774	3	.	.	.
nyp.33433082247127	1775	1	You	-PRON-	PRP
nyp.33433082247127	1775	2	may	may	MD
nyp.33433082247127	1775	3	also	also	RB
nyp.33433082247127	1775	4	put	put	VB
nyp.33433082247127	1775	5	in	in	IN
nyp.33433082247127	1775	6	some	some	DT
nyp.33433082247127	1775	7	small	small	JJ
nyp.33433082247127	1775	8	dumplings	dumpling	NNS
nyp.33433082247127	1775	9	and	and	CC
nyp.33433082247127	1775	10	add	add	VB
nyp.33433082247127	1775	11	soma	soma	NNP
nyp.33433082247127	1775	12	chopped	chop	VBN
nyp.33433082247127	1775	13	parsley	parsley	NN
nyp.33433082247127	1775	14	.	.	.
nyp.33433082247127	1776	1	The	the	DT
nyp.33433082247127	1776	2	scrag	scrag	NN
nyp.33433082247127	1776	3	should	should	MD
nyp.33433082247127	1776	4	be	be	VB
nyp.33433082247127	1776	5	trimmed	trim	VBN
nyp.33433082247127	1776	6	off	off	RP
nyp.33433082247127	1776	7	and	and	CC
nyp.33433082247127	1776	8	put	put	VBN
nyp.33433082247127	1776	9	in	in	IN
nyp.33433082247127	1776	10	the	the	DT
nyp.33433082247127	1776	11	tureen	tureen	NN
nyp.33433082247127	1776	12	—	—	:
nyp.33433082247127	1776	13	the	the	DT
nyp.33433082247127	1776	14	best	good	JJS
nyp.33433082247127	1776	15	piece	piece	NN
nyp.33433082247127	1776	16	served	serve	VBD
nyp.33433082247127	1776	17	on	on	IN
nyp.33433082247127	1776	18	a	a	DT
nyp.33433082247127	1776	19	platter	platter	NN
nyp.33433082247127	1776	20	with	with	IN
nyp.33433082247127	1776	21	whole	whole	JJ
nyp.33433082247127	1776	22	turnips	turnip	NNS
nyp.33433082247127	1776	23	boiled	boil	VBN
nyp.33433082247127	1776	24	and	and	CC
nyp.33433082247127	1776	25	laid	lay	VBN
nyp.33433082247127	1776	26	around	around	RP
nyp.33433082247127	1776	27	.	.	.
nyp.33433082247127	1777	1	You	-PRON-	PRP
nyp.33433082247127	1777	2	'	'	``
nyp.33433082247127	1777	3	may	may	MD
nyp.33433082247127	1777	4	add	add	VB
nyp.33433082247127	1777	5	rice	rice	NN
nyp.33433082247127	1777	6	,	,	,
nyp.33433082247127	1777	7	green	green	JJ
nyp.33433082247127	1777	8	peas	pea	NNS
nyp.33433082247127	1777	9	,	,	,
nyp.33433082247127	1777	10	corn	corn	NN
nyp.33433082247127	1777	11	or	or	CC
nyp.33433082247127	1777	12	tomatoes	tomato	NNS
nyp.33433082247127	1777	13	sliced	slice	VBN
nyp.33433082247127	1777	14	to	to	IN
nyp.33433082247127	1777	15	this	this	DT
nyp.33433082247127	1777	16	soup	soup	NN
nyp.33433082247127	1777	17	.	.	.
nyp.33433082247127	1778	1	Mutton	mutton	NN
nyp.33433082247127	1778	2	Cabbage	cabbage	NN
nyp.33433082247127	1778	3	Soup.—When	Soup.—When	NNP
nyp.33433082247127	1778	4	you	-PRON-	PRP
nyp.33433082247127	1778	5	have	have	VBP
nyp.33433082247127	1778	6	boiled	boil	VBN
nyp.33433082247127	1778	7	a	a	DT
nyp.33433082247127	1778	8	piece	piece	NN
nyp.33433082247127	1778	9	of	of	IN
nyp.33433082247127	1778	10	mutton	mutton	NN
nyp.33433082247127	1778	11	two	two	CD
nyp.33433082247127	1778	12	hours	hour	NNS
nyp.33433082247127	1778	13	.	.	.
nyp.33433082247127	1779	1	You	-PRON-	PRP
nyp.33433082247127	1779	2	may	may	MD
nyp.33433082247127	1779	3	add	add	VB
nyp.33433082247127	1779	4	a	a	DT
nyp.33433082247127	1779	5	head	head	NN
nyp.33433082247127	1779	6	of	of	IN
nyp.33433082247127	1779	7	cabbage	cabbage	NN
nyp.33433082247127	1779	8	cut	cut	VBN
nyp.33433082247127	1779	9	fine	fine	RB
nyp.33433082247127	1779	10	as	as	IN
nyp.33433082247127	1779	11	for	for	IN
nyp.33433082247127	1779	12	slaw	slaw	NN
nyp.33433082247127	1779	13	,	,	,
nyp.33433082247127	1779	14	and	and	CC
nyp.33433082247127	1779	15	omit	omit	VB
nyp.33433082247127	1779	16	all	all	DT
nyp.33433082247127	1779	17	other	other	JJ
nyp.33433082247127	1779	18	vegetables	vegetable	NNS
nyp.33433082247127	1779	19	.	.	.
nyp.33433082247127	1780	1	Macaroni	Macaroni	NNP
nyp.33433082247127	1780	2	soup	soup	NN
nyp.33433082247127	1780	3	may	may	MD
nyp.33433082247127	1780	4	be	be	VB
nyp.33433082247127	1780	5	made	make	VBN
nyp.33433082247127	1780	6	ths	ths	JJ
nyp.33433082247127	1780	7	same	same	JJ
nyp.33433082247127	1780	8	way	way	NN
nyp.33433082247127	1780	9	;	;	:
nyp.33433082247127	1780	10	after	after	IN
nyp.33433082247127	1780	11	boiling	boil	VBG
nyp.33433082247127	1780	12	the	the	DT
nyp.33433082247127	1780	13	mutton	mutton	NN
nyp.33433082247127	1780	14	thicken	thicken	VB
nyp.33433082247127	1780	15	with	with	IN
nyp.33433082247127	1780	16	macaroni	macaroni	NN
nyp.33433082247127	1780	17	instead	instead	RB
nyp.33433082247127	1780	18	of	of	IN
nyp.33433082247127	1780	19	cabbage	cabbage	NN
nyp.33433082247127	1780	20	.	.	.
nyp.33433082247127	1781	1	Suet	suet	NN
nyp.33433082247127	1781	2	dumplings	dumpling	NNS
nyp.33433082247127	1781	3	for	for	IN
nyp.33433082247127	1781	4	soups	soup	NNS
nyp.33433082247127	1781	5	may	may	MD
nyp.33433082247127	1781	6	be	be	VB
nyp.33433082247127	1781	7	boiled	boil	VBN
nyp.33433082247127	1781	8	in	in	IN
nyp.33433082247127	1781	9	a	a	DT
nyp.33433082247127	1781	10	separate	separate	JJ
nyp.33433082247127	1781	11	pot	pot	NN
nyp.33433082247127	1781	12	,	,	,
nyp.33433082247127	1781	13	and	and	CC
nyp.33433082247127	1781	14	sent	send	VBN
nyp.33433082247127	1781	15	to	to	IN
nyp.33433082247127	1781	16	the	the	DT
nyp.33433082247127	1781	17	table	table	NN
nyp.33433082247127	1781	18	in	in	IN
nyp.33433082247127	1781	19	a	a	DT
nyp.33433082247127	1781	20	separate	separate	JJ
nyp.33433082247127	1781	21	dish	dish	NN
nyp.33433082247127	1781	22	;	;	:
nyp.33433082247127	1781	23	half	half	PDT
nyp.33433082247127	1781	24	a	a	DT
nyp.33433082247127	1781	25	pound	pound	NN
nyp.33433082247127	1781	26	of	of	IN
nyp.33433082247127	1781	27	beef	beef	NN
nyp.33433082247127	1781	28	suet	suet	NN
nyp.33433082247127	1781	29	to	to	IN
nyp.33433082247127	1781	30	a	a	DT
nyp.33433082247127	1781	31	pound	pound	NN
nyp.33433082247127	1781	32	and	and	CC
nyp.33433082247127	1781	33	half	half	NN
nyp.33433082247127	1781	34	of	of	IN
nyp.33433082247127	1781	35	flour	flour	NN
nyp.33433082247127	1781	36	.	.	.
nyp.33433082247127	1782	1	Chop	chop	VB
nyp.33433082247127	1782	2	the	the	DT
nyp.33433082247127	1782	3	suet	suet	NN
nyp.33433082247127	1782	4	as	as	RB
nyp.33433082247127	1782	5	fine	fine	JJ
nyp.33433082247127	1782	6	as	as	IN
nyp.33433082247127	1782	7	possible	possible	JJ
nyp.33433082247127	1782	8	,	,	,
nyp.33433082247127	1782	9	rub	rub	VB
nyp.33433082247127	1782	10	it	-PRON-	PRP
nyp.33433082247127	1782	11	into	into	IN
nyp.33433082247127	1782	12	the	the	DT
nyp.33433082247127	1782	13	flour	flour	NN
nyp.33433082247127	1782	14	and	and	CC
nyp.33433082247127	1782	15	mix	mix	VB
nyp.33433082247127	1782	16	it	-PRON-	PRP
nyp.33433082247127	1782	17	into	into	IN
nyp.33433082247127	1782	18	a	a	DT
nyp.33433082247127	1782	19	dough	dough	NN
nyp.33433082247127	1782	20	,	,	,
nyp.33433082247127	1782	21	with	with	IN
nyp.33433082247127	1782	22	a	a	DT
nyp.33433082247127	1782	23	little	little	JJ
nyp.33433082247127	1782	24	cold	cold	JJ
nyp.33433082247127	1782	25	water	water	NN
nyp.33433082247127	1782	26	.	.	.
nyp.33433082247127	1783	1	Roll	roll	VB
nyp.33433082247127	1783	2	it	-PRON-	PRP
nyp.33433082247127	1783	3	out	out	RP
nyp.33433082247127	1783	4	thick	thick	JJ
nyp.33433082247127	1783	5	,	,	,
nyp.33433082247127	1783	6	and	and	CC
nyp.33433082247127	1783	7	cut	cut	VBD
nyp.33433082247127	1783	8	it	-PRON-	PRP
nyp.33433082247127	1783	9	into	into	IN
nyp.33433082247127	1783	10	diamond	diamond	NN
nyp.33433082247127	1783	11	shape	shape	NN
nyp.33433082247127	1783	12	dumplings	dumpling	NNS
nyp.33433082247127	1783	13	,	,	,
nyp.33433082247127	1783	14	about	about	RB
nyp.33433082247127	1783	15	three	three	CD
nyp.33433082247127	1783	16	inches	inch	NNS
nyp.33433082247127	1783	17	square	square	JJ
nyp.33433082247127	1783	18	,	,	,
nyp.33433082247127	1783	19	and	and	CC
nyp.33433082247127	1783	20	put	put	VBD
nyp.33433082247127	1783	21	them	-PRON-	PRP
nyp.33433082247127	1783	22	in	in	IN
nyp.33433082247127	1783	23	boiling	boil	VBG
nyp.33433082247127	1783	24	water	water	NN
nyp.33433082247127	1783	25	.	.	.
nyp.33433082247127	1784	1	Let	let	VB
nyp.33433082247127	1784	2	them	-PRON-	PRP
nyp.33433082247127	1784	3	boil	boil	VB
nyp.33433082247127	1784	4	one	one	CD
nyp.33433082247127	1784	5	hour	hour	NN
nyp.33433082247127	1784	6	.	.	.
nyp.33433082247127	1785	1	Cover	cover	VB
nyp.33433082247127	1785	2	them	-PRON-	PRP
nyp.33433082247127	1785	3	tightly	tightly	RB
nyp.33433082247127	1785	4	and	and	CC
nyp.33433082247127	1785	5	keep	keep	VB
nyp.33433082247127	1785	6	them	-PRON-	PRP
nyp.33433082247127	1785	7	covered	cover	VBN
nyp.33433082247127	1785	8	until	until	IN
nyp.33433082247127	1785	9	done	do	VBN
nyp.33433082247127	1785	10	.	.	.
nyp.33433082247127	1786	1	Beef	Beef	NNP
nyp.33433082247127	1786	2	Hock	Hock	NNP
nyp.33433082247127	1786	3	Soup.—You	Soup.—You	NNP
nyp.33433082247127	1786	4	can	can	MD
nyp.33433082247127	1786	5	procure	procure	VB
nyp.33433082247127	1786	6	a	a	DT
nyp.33433082247127	1786	7	hock	hock	NN
nyp.33433082247127	1786	8	for	for	IN
nyp.33433082247127	1786	9	about	about	RB
nyp.33433082247127	1786	10	twenty	twenty	CD
nyp.33433082247127	1786	11	-	-	HYPH
nyp.33433082247127	1786	12	five	five	CD
nyp.33433082247127	1786	13	or	or	CC
nyp.33433082247127	1786	14	thirty	thirty	CD
nyp.33433082247127	1786	15	cents	cent	NNS
nyp.33433082247127	1786	16	,	,	,
nyp.33433082247127	1786	17	cut	cut	VBD
nyp.33433082247127	1786	18	it	-PRON-	PRP
nyp.33433082247127	1786	19	once	once	RB
nyp.33433082247127	1786	20	or	or	CC
nyp.33433082247127	1786	21	twice	twice	RB
nyp.33433082247127	1786	22	.	.	.
nyp.33433082247127	1787	1	If	if	IN
nyp.33433082247127	1787	2	you	-PRON-	PRP
nyp.33433082247127	1787	3	have	have	VBP
nyp.33433082247127	1787	4	a	a	DT
nyp.33433082247127	1787	5	small	small	JJ
nyp.33433082247127	1787	6	family	family	NN
nyp.33433082247127	1787	7	do	do	VBP
nyp.33433082247127	1787	8	not	not	RB
nyp.33433082247127	1787	9	cook	cook	VB
nyp.33433082247127	1787	10	but	but	CC
nyp.33433082247127	1787	11	half	half	NN
nyp.33433082247127	1787	12	at	at	IN
nyp.33433082247127	1787	13	one	one	CD
nyp.33433082247127	1787	14	time	time	NN
nyp.33433082247127	1787	15	and	and	CC
nyp.33433082247127	1787	16	reserve-	reserve-	NN
nyp.33433082247127	1787	17	the	the	DT
nyp.33433082247127	1787	18	other	other	JJ
nyp.33433082247127	1787	19	for	for	IN
nyp.33433082247127	1787	20	next	next	JJ
nyp.33433082247127	1787	21	day	day	NN
nyp.33433082247127	1787	22	.	.	.
nyp.33433082247127	1788	1	You	-PRON-	PRP
nyp.33433082247127	1788	2	can	can	MD
nyp.33433082247127	1788	3	boil	boil	VB
nyp.33433082247127	1788	4	the	the	DT
nyp.33433082247127	1788	5	remainder	remainder	NN
nyp.33433082247127	1788	6	for	for	IN
nyp.33433082247127	1788	7	hash	hash	NN
nyp.33433082247127	1788	8	You	-PRON-	PRP
nyp.33433082247127	1788	9	should	should	MD
nyp.33433082247127	1788	10	boil	boil	VB
nyp.33433082247127	1788	11	it	-PRON-	PRP
nyp.33433082247127	1788	12	from	from	IN
nyp.33433082247127	1788	13	three	three	CD
nyp.33433082247127	1788	14	to	to	TO
nyp.33433082247127	1788	15	four	four	CD
nyp.33433082247127	1788	16	hours	hour	NNS
nyp.33433082247127	1788	17	.	.	.
nyp.33433082247127	1789	1	At	at	IN
nyp.33433082247127	1789	2	ten	ten	CD
nyp.33433082247127	1789	3	put	put	VBN
nyp.33433082247127	1789	4	in	in	IN
nyp.33433082247127	1789	5	two	two	CD
nyp.33433082247127	1789	6	sliced	slice	VBN
nyp.33433082247127	1789	7	carrots	carrot	NNS
nyp.33433082247127	1789	8	,	,	,
nyp.33433082247127	1789	9	at	at	IN
nyp.33433082247127	1789	10	half	half	RB
nyp.33433082247127	1789	11	past	past	JJ
nyp.33433082247127	1789	12	ten	ten	CD
nyp.33433082247127	1789	13	a	a	DT
nyp.33433082247127	1789	14	small	small	JJ
nyp.33433082247127	1789	15	head	head	NN
nyp.33433082247127	1789	16	of	of	IN
nyp.33433082247127	1789	17	cabbage	cabbage	NN
nyp.33433082247127	1789	18	chred	chre	VBN
nyp.33433082247127	1789	19	fine	fine	NN
nyp.33433082247127	1789	20	and	and	CC
nyp.33433082247127	1789	21	two	two	CD
nyp.33433082247127	1789	22	turnips	turnip	NNS
nyp.33433082247127	1789	23	sliced	slice	VBD
nyp.33433082247127	1789	24	thin	thin	JJ
nyp.33433082247127	1789	25	,	,	,
nyp.33433082247127	1789	26	one	one	CD
nyp.33433082247127	1789	27	half	half	NN
nyp.33433082247127	1789	28	hour	hour	NN
nyp.33433082247127	1789	29	before	before	IN
nyp.33433082247127	1789	30	dinner	dinner	NN
nyp.33433082247127	1789	31	put	put	VBN
nyp.33433082247127	1789	32	in	in	IN
nyp.33433082247127	1789	33	eight	eight	CD
nyp.33433082247127	1789	34	potatoes	potato	NNS
nyp.33433082247127	1789	35	peeled	peel	VBN
nyp.33433082247127	1789	36	and	and	CC
nyp.33433082247127	1789	37	cut	cut	VBN
nyp.33433082247127	1789	38	in	in	IN
nyp.33433082247127	1789	39	halfs	half	NNS
nyp.33433082247127	1789	40	and	and	CC
nyp.33433082247127	1789	41	some	some	DT
nyp.33433082247127	1789	42	cream	cream	NN
nyp.33433082247127	1789	43	dumplings	dumpling	NNS
nyp.33433082247127	1789	44	;	;	:
nyp.33433082247127	1789	45	one	one	CD
nyp.33433082247127	1789	46	tablespoonful	tablespoonful	NN
nyp.33433082247127	1789	47	of	of	IN
nyp.33433082247127	1789	48	salt	salt	NN
nyp.33433082247127	1789	49	and	and	CC
nyp.33433082247127	1789	50	a	a	DT
nyp.33433082247127	1789	51	half	half	NN
nyp.33433082247127	1789	52	of	of	IN
nyp.33433082247127	1789	53	a	a	DT
nyp.33433082247127	1789	54	red	red	JJ
nyp.33433082247127	1789	55	pepper	pepper	NN
nyp.33433082247127	1789	56	.	.	.
nyp.33433082247127	1790	1	Do	do	VB
nyp.33433082247127	1790	2	not	not	RB
nyp.33433082247127	1790	3	fail	fail	VB
nyp.33433082247127	1790	4	to	to	TO
nyp.33433082247127	1790	5	slice	slice	VB
nyp.33433082247127	1790	6	eight	eight	CD
nyp.33433082247127	1790	7	onions	onion	NNS
nyp.33433082247127	1790	8	good	good	JJ
nyp.33433082247127	1790	9	at	at	IN
nyp.33433082247127	1790	10	loast	loast	NNP
nyp.33433082247127	1790	11	and	and	CC
nyp.33433082247127	1790	12	put	put	VBN
nyp.33433082247127	1790	13	in	in	RP
nyp.33433082247127	1790	14	.	.	.
nyp.33433082247127	1791	1	A1CD	a1cd	DT
nyp.33433082247127	1791	2	YOUNG	young	JJ
nyp.33433082247127	1791	3	WOMAN	woman	NN
nyp.33433082247127	1791	4	'S	's	POS
nyp.33433082247127	1791	5	FRIEND	friend	NN
nyp.33433082247127	1791	6	.	.	.
nyp.33433082247127	1792	1	Hi	hi	UH
nyp.33433082247127	1792	2	Onion	onion	NN
nyp.33433082247127	1792	3	Soup.—Put	Soup.—Put	VBZ
nyp.33433082247127	1792	4	half	half	PDT
nyp.33433082247127	1792	5	a	a	DT
nyp.33433082247127	1792	6	pound	pound	NN
nyp.33433082247127	1792	7	of	of	IN
nyp.33433082247127	1792	8	butler	butler	NN
nyp.33433082247127	1792	9	in	in	IN
nyp.33433082247127	1792	10	a	a	DT
nyp.33433082247127	1792	11	stew	stew	NN
nyp.33433082247127	1792	12	pan	pan	NN
nyp.33433082247127	1792	13	,	,	,
nyp.33433082247127	1792	14	And	and	CC
nyp.33433082247127	1792	15	let	let	VB
nyp.33433082247127	1792	16	it	-PRON-	PRP
nyp.33433082247127	1792	17	boil	boil	VB
nyp.33433082247127	1792	18	.	.	.
nyp.33433082247127	1793	1	Slice	slice	VB
nyp.33433082247127	1793	2	ten	ten	CD
nyp.33433082247127	1793	3	or	or	CC
nyp.33433082247127	1793	4	twelve	twelve	CD
nyp.33433082247127	1793	5	onions	onion	NNS
nyp.33433082247127	1793	6	thin	thin	JJ
nyp.33433082247127	1793	7	and	and	CC
nyp.33433082247127	1793	8	put	put	VBD
nyp.33433082247127	1793	9	them	-PRON-	PRP
nyp.33433082247127	1793	10	in	in	IN
nyp.33433082247127	1793	11	the	the	DT
nyp.33433082247127	1793	12	butter	butter	NN
nyp.33433082247127	1793	13	.	.	.
nyp.33433082247127	1794	1	Fry	fry	NN
nyp.33433082247127	1794	2	brown	brown	JJ
nyp.33433082247127	1794	3	,	,	,
nyp.33433082247127	1794	4	sprinkle	sprinkle	VB
nyp.33433082247127	1794	5	in	in	RP
nyp.33433082247127	1794	6	a	a	DT
nyp.33433082247127	1794	7	little	little	JJ
nyp.33433082247127	1794	8	flour	flour	NN
nyp.33433082247127	1794	9	and	and	CC
nyp.33433082247127	1794	10	shake	shake	VB
nyp.33433082247127	1794	11	it	-PRON-	PRP
nyp.33433082247127	1794	12	.	.	.
nyp.33433082247127	1795	1	Let	let	VB
nyp.33433082247127	1795	2	it	-PRON-	PRP
nyp.33433082247127	1795	3	stew	stew	VB
nyp.33433082247127	1795	4	a	a	DT
nyp.33433082247127	1795	5	few	few	JJ
nyp.33433082247127	1795	6	minutes	minute	NNS
nyp.33433082247127	1795	7	,	,	,
nyp.33433082247127	1795	8	pour	pour	VBP
nyp.33433082247127	1795	9	in	in	IN
nyp.33433082247127	1795	10	three	three	CD
nyp.33433082247127	1795	11	pints	pint	NNS
nyp.33433082247127	1795	12	of	of	IN
nyp.33433082247127	1795	13	boiling	boil	VBG
nyp.33433082247127	1795	14	milk	milk	NN
nyp.33433082247127	1795	15	.	.	.
nyp.33433082247127	1796	1	Throw	throw	VB
nyp.33433082247127	1796	2	in	in	RP
nyp.33433082247127	1796	3	some	some	DT
nyp.33433082247127	1796	4	small	small	JJ
nyp.33433082247127	1796	5	slips	slip	NNS
nyp.33433082247127	1796	6	of	of	IN
nyp.33433082247127	1796	7	pie	pie	NN
nyp.33433082247127	1796	8	crust	crust	NN
nyp.33433082247127	1796	9	dough	dough	NN
nyp.33433082247127	1796	10	.	.	.
nyp.33433082247127	1797	1	Let	let	VB
nyp.33433082247127	1797	2	it	-PRON-	PRP
nyp.33433082247127	1797	3	boil	boil	VB
nyp.33433082247127	1797	4	ten	ten	CD
nyp.33433082247127	1797	5	minutes	minute	NNS
nyp.33433082247127	1797	6	,	,	,
nyp.33433082247127	1797	7	stir	stir	VB
nyp.33433082247127	1797	8	it	-PRON-	PRP
nyp.33433082247127	1797	9	often	often	RB
nyp.33433082247127	1797	10	.	.	.
nyp.33433082247127	1798	1	Then	then	RB
nyp.33433082247127	1798	2	take	take	VB
nyp.33433082247127	1798	3	it	-PRON-	PRP
nyp.33433082247127	1798	4	off	off	RP
nyp.33433082247127	1798	5	and	and	CC
nyp.33433082247127	1798	6	beat	beat	VBD
nyp.33433082247127	1798	7	two	two	CD
nyp.33433082247127	1798	8	yolks	yolk	NNS
nyp.33433082247127	1798	9	of	of	IN
nyp.33433082247127	1798	10	hard	hard	JJ
nyp.33433082247127	1798	11	boiled	boil	VBN
nyp.33433082247127	1798	12	eggs	egg	NNS
nyp.33433082247127	1798	13	,	,	,
nyp.33433082247127	1798	14	with	with	IN
nyp.33433082247127	1798	15	a	a	DT
nyp.33433082247127	1798	16	tablespoonful	tablespoonful	NN
nyp.33433082247127	1798	17	of	of	IN
nyp.33433082247127	1798	18	vinegar	vinegar	NN
nyp.33433082247127	1798	19	,	,	,
nyp.33433082247127	1798	20	mix	mix	VB
nyp.33433082247127	1798	21	a	a	DT
nyp.33433082247127	1798	22	little	little	JJ
nyp.33433082247127	1798	23	of	of	IN
nyp.33433082247127	1798	24	the	the	DT
nyp.33433082247127	1798	25	soup	soup	NN
nyp.33433082247127	1798	26	with	with	IN
nyp.33433082247127	1798	27	it	-PRON-	PRP
nyp.33433082247127	1798	28	and	and	CC
nyp.33433082247127	1798	29	stir	stir	VB
nyp.33433082247127	1798	30	it	-PRON-	PRP
nyp.33433082247127	1798	31	altogether	altogether	RB
nyp.33433082247127	1798	32	.	.	.
nyp.33433082247127	1799	1	Serve	serve	VB
nyp.33433082247127	1799	2	very	very	RB
nyp.33433082247127	1799	3	hot	hot	JJ
nyp.33433082247127	1799	4	.	.	.
nyp.33433082247127	1800	1	Asparagus	Asparagus	NNP
nyp.33433082247127	1800	2	Soup.—Take	Soup.—Take	NNP
nyp.33433082247127	1800	3	a	a	DT
nyp.33433082247127	1800	4	large	large	JJ
nyp.33433082247127	1800	5	bunch	bunch	NN
nyp.33433082247127	1800	6	of	of	IN
nyp.33433082247127	1800	7	asparagus	asparagus	NN
nyp.33433082247127	1800	8	and	and	CC
nyp.33433082247127	1800	9	put	put	VBD
nyp.33433082247127	1800	10	one	one	CD
nyp.33433082247127	1800	11	half	half	NN
nyp.33433082247127	1800	12	of	of	IN
nyp.33433082247127	1800	13	it	-PRON-	PRP
nyp.33433082247127	1800	14	in	in	IN
nyp.33433082247127	1800	15	two	two	CD
nyp.33433082247127	1800	16	quarts	quart	NNS
nyp.33433082247127	1800	17	of	of	IN
nyp.33433082247127	1800	18	water	water	NN
nyp.33433082247127	1800	19	,	,	,
nyp.33433082247127	1800	20	in	in	IN
nyp.33433082247127	1800	21	which	which	WDT
nyp.33433082247127	1800	22	some	some	DT
nyp.33433082247127	1800	23	bits	bit	NNS
nyp.33433082247127	1800	24	of	of	IN
nyp.33433082247127	1800	25	ftesh	ftesh	JJ
nyp.33433082247127	1800	26	mutton	mutton	NN
nyp.33433082247127	1800	27	have	have	VBP
nyp.33433082247127	1800	28	been	be	VBN
nyp.33433082247127	1800	29	boiled	boil	VBN
nyp.33433082247127	1800	30	tender	tender	NN
nyp.33433082247127	1800	31	;	;	:
nyp.33433082247127	1800	32	and	and	CC
nyp.33433082247127	1800	33	when	when	WRB
nyp.33433082247127	1800	34	the	the	DT
nyp.33433082247127	1800	35	asparagus	asparagus	NN
nyp.33433082247127	1800	36	has	have	VBZ
nyp.33433082247127	1800	37	boiled	boil	VBN
nyp.33433082247127	1800	38	all	all	DT
nyp.33433082247127	1800	39	to	to	IN
nyp.33433082247127	1800	40	pieces	piece	NNS
nyp.33433082247127	1800	41	,	,	,
nyp.33433082247127	1800	42	put	put	VBN
nyp.33433082247127	1800	43	in	in	IN
nyp.33433082247127	1800	44	the	the	DT
nyp.33433082247127	1800	45	remainder	remainder	NN
nyp.33433082247127	1800	46	and	and	CC
nyp.33433082247127	1800	47	boil	boil	VB
nyp.33433082247127	1800	48	twenty	twenty	CD
nyp.33433082247127	1800	49	minutes	minute	NNS
nyp.33433082247127	1800	50	.	.	.
nyp.33433082247127	1801	1	Season	season	NN
nyp.33433082247127	1801	2	with	with	IN
nyp.33433082247127	1801	3	salt	salt	NN
nyp.33433082247127	1801	4	and	and	CC
nyp.33433082247127	1801	5	pepper	pepper	NN
nyp.33433082247127	1801	6	.	.	.
nyp.33433082247127	1802	1	Soup	soup	NN
nyp.33433082247127	1802	2	Maigre.—Melt	Maigre.—Melt	NNS
nyp.33433082247127	1802	3	half	half	PDT
nyp.33433082247127	1802	4	a	a	DT
nyp.33433082247127	1802	5	pound	pound	NN
nyp.33433082247127	1802	6	of	of	IN
nyp.33433082247127	1802	7	butter	butter	NN
nyp.33433082247127	1802	8	in	in	IN
nyp.33433082247127	1802	9	a	a	DT
nyp.33433082247127	1802	10	stew	stew	NN
nyp.33433082247127	1802	11	pan	pan	NN
nyp.33433082247127	1802	12	,	,	,
nyp.33433082247127	1802	13	chop	chop	VB
nyp.33433082247127	1802	14	six	six	CD
nyp.33433082247127	1802	15	onions	onion	NNS
nyp.33433082247127	1802	16	,	,	,
nyp.33433082247127	1802	17	five	five	CD
nyp.33433082247127	1802	18	heads	head	NNS
nyp.33433082247127	1802	19	of	of	IN
nyp.33433082247127	1802	20	celery	celery	NN
nyp.33433082247127	1802	21	,	,	,
nyp.33433082247127	1802	22	one	one	CD
nyp.33433082247127	1802	23	small	small	JJ
nyp.33433082247127	1802	24	cab-	cab-	NN
nyp.33433082247127	1802	25	bage	bage	NN
nyp.33433082247127	1802	26	,	,	,
nyp.33433082247127	1802	27	with	with	IN
nyp.33433082247127	1802	28	a	a	DT
nyp.33433082247127	1802	29	little	little	JJ
nyp.33433082247127	1802	30	parsley	parsley	NN
nyp.33433082247127	1802	31	,	,	,
nyp.33433082247127	1802	32	throw	throw	VB
nyp.33433082247127	1802	33	in	in	RP
nyp.33433082247127	1802	34	the	the	DT
nyp.33433082247127	1802	35	batter	batter	NN
nyp.33433082247127	1802	36	and	and	CC
nyp.33433082247127	1802	37	shake	shake	VB
nyp.33433082247127	1802	38	it	-PRON-	PRP
nyp.33433082247127	1802	39	over	over	IN
nyp.33433082247127	1802	40	the	the	DT
nyp.33433082247127	1802	41	fire	fire	NN
nyp.33433082247127	1802	42	fifteen	fifteen	CD
nyp.33433082247127	1802	43	minutes	minute	NNS
nyp.33433082247127	1802	44	.	.	.
nyp.33433082247127	1803	1	Then	then	RB
nyp.33433082247127	1803	2	stir	stir	VB
nyp.33433082247127	1803	3	in	in	IN
nyp.33433082247127	1803	4	some	some	DT
nyp.33433082247127	1803	5	flour	flour	NN
nyp.33433082247127	1803	6	or	or	CC
nyp.33433082247127	1803	7	rolled	roll	VBN
nyp.33433082247127	1803	8	crackers	cracker	NNS
nyp.33433082247127	1803	9	.	.	.
nyp.33433082247127	1804	1	Add	add	VB
nyp.33433082247127	1804	2	two	two	CD
nyp.33433082247127	1804	3	quarts	quart	NNS
nyp.33433082247127	1804	4	of	of	IN
nyp.33433082247127	1804	5	boiling	boil	VBG
nyp.33433082247127	1804	6	milk	milk	NN
nyp.33433082247127	1804	7	or	or	CC
nyp.33433082247127	1804	8	water	water	NN
nyp.33433082247127	1804	9	,	,	,
nyp.33433082247127	1804	10	with	with	IN
nyp.33433082247127	1804	11	a	a	DT
nyp.33433082247127	1804	12	little	little	JJ
nyp.33433082247127	1804	13	salt	salt	NN
nyp.33433082247127	1804	14	and	and	CC
nyp.33433082247127	1804	15	pepper	pepper	NN
nyp.33433082247127	1804	16	.	.	.
nyp.33433082247127	1805	1	Stir	stir	VB
nyp.33433082247127	1805	2	the	the	DT
nyp.33433082247127	1805	3	whole	whole	JJ
nyp.33433082247127	1805	4	well	well	RB
nyp.33433082247127	1805	5	together	together	RB
nyp.33433082247127	1805	6	and	and	CC
nyp.33433082247127	1805	7	boil	boil	VB
nyp.33433082247127	1805	8	three	three	CD
nyp.33433082247127	1805	9	quarters	quarter	NNS
nyp.33433082247127	1805	10	of	of	IN
nyp.33433082247127	1805	11	an	an	DT
nyp.33433082247127	1805	12	hour	hour	NN
nyp.33433082247127	1805	13	.	.	.
nyp.33433082247127	1806	1	Then	then	RB
nyp.33433082247127	1806	2	take	take	VB
nyp.33433082247127	1806	3	it	-PRON-	PRP
nyp.33433082247127	1806	4	off	off	RP
nyp.33433082247127	1806	5	.	.	.
nyp.33433082247127	1807	1	stir	stir	VB
nyp.33433082247127	1807	2	in	in	IN
nyp.33433082247127	1807	3	the	the	DT
nyp.33433082247127	1807	4	beaten	beat	VBN
nyp.33433082247127	1807	5	yolk	yolk	NN
nyp.33433082247127	1807	6	of	of	IN
nyp.33433082247127	1807	7	two	two	CD
nyp.33433082247127	1807	8	eggs	egg	NNS
nyp.33433082247127	1807	9	;	;	:
nyp.33433082247127	1807	10	serve	serve	VB
nyp.33433082247127	1807	11	hot	hot	JJ
nyp.33433082247127	1807	12	.	.	.
nyp.33433082247127	1808	1	Cabbage	Cabbage	NNP
nyp.33433082247127	1808	2	and	and	CC
nyp.33433082247127	1808	3	Milk	Milk	NNP
nyp.33433082247127	1808	4	Soup.—Boil	Soup.—Boil	NNP
nyp.33433082247127	1808	5	a	a	DT
nyp.33433082247127	1808	6	white	white	JJ
nyp.33433082247127	1808	7	heart	heart	NN
nyp.33433082247127	1808	8	of	of	IN
nyp.33433082247127	1808	9	cabbage	cabbage	NN
nyp.33433082247127	1808	10	in	in	IN
nyp.33433082247127	1808	11	two	two	CD
nyp.33433082247127	1808	12	quarts	quart	NNS
nyp.33433082247127	1808	13	of	of	IN
nyp.33433082247127	1808	14	water	water	NN
nyp.33433082247127	1808	15	;	;	:
nyp.33433082247127	1808	16	when	when	WRB
nyp.33433082247127	1808	17	tender	tender	NN
nyp.33433082247127	1808	18	add	add	VB
nyp.33433082247127	1808	19	three	three	CD
nyp.33433082247127	1808	20	pints	pint	NNS
nyp.33433082247127	1808	21	of	of	IN
nyp.33433082247127	1808	22	boiling	boil	VBG
nyp.33433082247127	1808	23	milk	milk	NN
nyp.33433082247127	1808	24	and	and	CC
nyp.33433082247127	1808	25	four	four	CD
nyp.33433082247127	1808	26	ounces	ounce	NNS
nyp.33433082247127	1808	27	of	of	IN
nyp.33433082247127	1808	28	butter	butter	NN
nyp.33433082247127	1808	29	,	,	,
nyp.33433082247127	1808	30	a	a	DT
nyp.33433082247127	1808	31	little	little	JJ
nyp.33433082247127	1808	32	salt	salt	NN
nyp.33433082247127	1808	33	and	and	CC
nyp.33433082247127	1808	34	pepper	pepper	NN
nyp.33433082247127	1808	35	.	.	.
nyp.33433082247127	1809	1	Milk	milk	NN
nyp.33433082247127	1809	2	Soup.—Put	Soup.—Put	VBZ
nyp.33433082247127	1809	3	one	one	CD
nyp.33433082247127	1809	4	quart	quart	NN
nyp.33433082247127	1809	5	of	of	IN
nyp.33433082247127	1809	6	milk	milk	NN
nyp.33433082247127	1809	7	over	over	IN
nyp.33433082247127	1809	8	the	the	DT
nyp.33433082247127	1809	9	fire	fire	NN
nyp.33433082247127	1809	10	,	,	,
nyp.33433082247127	1809	11	with	with	IN
nyp.33433082247127	1809	12	four	four	CD
nyp.33433082247127	1809	13	ounces	ounce	NNS
nyp.33433082247127	1809	14	of	of	IN
nyp.33433082247127	1809	15	butter	butter	NN
nyp.33433082247127	1809	16	and	and	CC
nyp.33433082247127	1809	17	half	half	PDT
nyp.33433082247127	1809	18	a	a	DT
nyp.33433082247127	1809	19	teacup	teacup	NN
nyp.33433082247127	1809	20	of	of	IN
nyp.33433082247127	1809	21	flour	flour	NN
nyp.33433082247127	1809	22	rolled	roll	VBN
nyp.33433082247127	1809	23	in	in	IN
nyp.33433082247127	1809	24	it	-PRON-	PRP
nyp.33433082247127	1809	25	,	,	,
nyp.33433082247127	1809	26	Add	add	VB
nyp.33433082247127	1809	27	pepper	pepper	NN
nyp.33433082247127	1809	28	and	and	CC
nyp.33433082247127	1809	29	salt	salt	NN
nyp.33433082247127	1809	30	to	to	TO
nyp.33433082247127	1809	31	taste	taste	VB
nyp.33433082247127	1809	32	.	.	.
nyp.33433082247127	1810	1	Put	put	VB
nyp.33433082247127	1810	2	some	some	DT
nyp.33433082247127	1810	3	rolled	roll	VBN
nyp.33433082247127	1810	4	crackers	cracker	NNS
nyp.33433082247127	1810	5	in	in	IN
nyp.33433082247127	1810	6	the	the	DT
nyp.33433082247127	1810	7	tureen	tureen	NN
nyp.33433082247127	1810	8	and	and	CC
nyp.33433082247127	1810	9	pour	pour	VB
nyp.33433082247127	1810	10	it	-PRON-	PRP
nyp.33433082247127	1810	11	over	over	RP
nyp.33433082247127	1810	12	.	.	.
nyp.33433082247127	1811	1	THE	the	DT
nyp.33433082247127	1811	2	PRACTICAL	practical	JJ
nyp.33433082247127	1811	3	HOUSEKEEPER	housekeeper	NN
nyp.33433082247127	1811	4	.	.	.
nyp.33433082247127	1812	1	Turkey	Turkey	NNP
nyp.33433082247127	1812	2	Soup.—If	Soup.—If	NNP
nyp.33433082247127	1812	3	you	-PRON-	PRP
nyp.33433082247127	1812	4	have	have	VBP
nyp.33433082247127	1812	5	a	a	DT
nyp.33433082247127	1812	6	nice	nice	JJ
nyp.33433082247127	1812	7	fat	fat	NN
nyp.33433082247127	1812	8	turkey	turkey	NN
nyp.33433082247127	1812	9	,	,	,
nyp.33433082247127	1812	10	do	do	VB
nyp.33433082247127	1812	11	not	not	RB
nyp.33433082247127	1812	12	throw	throw	VB
nyp.33433082247127	1812	13	away	away	RP
nyp.33433082247127	1812	14	the	the	DT
nyp.33433082247127	1812	15	bones	bone	NNS
nyp.33433082247127	1812	16	;	;	:
nyp.33433082247127	1812	17	but	but	CC
nyp.33433082247127	1812	18	the	the	DT
nyp.33433082247127	1812	19	second	second	JJ
nyp.33433082247127	1812	20	day	day	NN
nyp.33433082247127	1812	21	take	take	VB
nyp.33433082247127	1812	22	the	the	DT
nyp.33433082247127	1812	23	remains	remain	NNS
nyp.33433082247127	1812	24	of	of	IN
nyp.33433082247127	1812	25	the	the	DT
nyp.33433082247127	1812	26	dressing	dressing	NN
nyp.33433082247127	1812	27	,	,	,
nyp.33433082247127	1812	28	gravy	gravy	NN
nyp.33433082247127	1812	29	and	and	CC
nyp.33433082247127	1812	30	bones	bone	NNS
nyp.33433082247127	1812	31	and	and	CC
nyp.33433082247127	1812	32	place	place	VB
nyp.33433082247127	1812	33	them	-PRON-	PRP
nyp.33433082247127	1812	34	over	over	RB
nyp.33433082247127	1812	35	in	in	IN
nyp.33433082247127	1812	36	half	half	PDT
nyp.33433082247127	1812	37	a	a	DT
nyp.33433082247127	1812	38	kettle	kettle	NN
nyp.33433082247127	1812	39	of	of	IN
nyp.33433082247127	1812	40	cold	cold	JJ
nyp.33433082247127	1812	41	water	water	NN
nyp.33433082247127	1812	42	.	.	.
nyp.33433082247127	1813	1	If	if	IN
nyp.33433082247127	1813	2	you	-PRON-	PRP
nyp.33433082247127	1813	3	have	have	VBP
nyp.33433082247127	1813	4	boiled	boil	VBN
nyp.33433082247127	1813	5	onions	onion	NNS
nyp.33433082247127	1813	6	left	leave	VBN
nyp.33433082247127	1813	7	and	and	CC
nyp.33433082247127	1813	8	mashed	mash	VBN
nyp.33433082247127	1813	9	turnips	turnip	NNS
nyp.33433082247127	1813	10	,	,	,
nyp.33433082247127	1813	11	put	put	VBD
nyp.33433082247127	1813	12	them	-PRON-	PRP
nyp.33433082247127	1813	13	in	in	RP
nyp.33433082247127	1813	14	just	just	RB
nyp.33433082247127	1813	15	before	before	IN
nyp.33433082247127	1813	16	you	-PRON-	PRP
nyp.33433082247127	1813	17	take	take	VBP
nyp.33433082247127	1813	18	it	-PRON-	PRP
nyp.33433082247127	1813	19	off	off	RP
nyp.33433082247127	1813	20	;	;	:
nyp.33433082247127	1813	21	a	a	DT
nyp.33433082247127	1813	22	little	little	JJ
nyp.33433082247127	1813	23	salt	salt	NN
nyp.33433082247127	1813	24	and	and	CC
nyp.33433082247127	1813	25	cayenne	cayenne	NN
nyp.33433082247127	1813	26	pepper	pepper	NN
nyp.33433082247127	1813	27	;	;	:
nyp.33433082247127	1813	28	a	a	DT
nyp.33433082247127	1813	29	teacup	teacup	NN
nyp.33433082247127	1813	30	of	of	IN
nyp.33433082247127	1813	31	tomato	tomato	NN
nyp.33433082247127	1813	32	ketchup	ketchup	NN
nyp.33433082247127	1813	33	improves	improve	VBZ
nyp.33433082247127	1813	34	it	-PRON-	PRP
nyp.33433082247127	1813	35	.	.	.
nyp.33433082247127	1814	1	Potato	potato	NN
nyp.33433082247127	1814	2	Soup.—Put	Soup.—Put	NNS
nyp.33433082247127	1814	3	over	over	IN
nyp.33433082247127	1814	4	two	two	CD
nyp.33433082247127	1814	5	quarts	quart	NNS
nyp.33433082247127	1814	6	of	of	IN
nyp.33433082247127	1814	7	w»ter	w»ter	CD
nyp.33433082247127	1814	8	,	,	,
nyp.33433082247127	1814	9	peel	peel	VB
nyp.33433082247127	1814	10	and	and	CC
nyp.33433082247127	1814	11	slice	slice	VB
nyp.33433082247127	1814	12	eight	eight	CD
nyp.33433082247127	1814	13	potatoes	potato	NNS
nyp.33433082247127	1814	14	and	and	CC
nyp.33433082247127	1814	15	put	put	VBN
nyp.33433082247127	1814	16	in	in	RP
nyp.33433082247127	1814	17	as	as	RB
nyp.33433082247127	1814	18	soon	soon	RB
nyp.33433082247127	1814	19	as	as	IN
nyp.33433082247127	1814	20	the	the	DT
nyp.33433082247127	1814	21	water	water	NN
nyp.33433082247127	1814	22	boils	boil	VBZ
nyp.33433082247127	1814	23	;	;	:
nyp.33433082247127	1814	24	a	a	DT
nyp.33433082247127	1814	25	small	small	JJ
nyp.33433082247127	1814	26	piece	piece	NN
nyp.33433082247127	1814	27	of	of	IN
nyp.33433082247127	1814	28	red	red	JJ
nyp.33433082247127	1814	29	pepper	pepper	NN
nyp.33433082247127	1814	30	,	,	,
nyp.33433082247127	1814	31	a	a	DT
nyp.33433082247127	1814	32	teaspoonful	teaspoonful	NN
nyp.33433082247127	1814	33	of	of	IN
nyp.33433082247127	1814	34	salt	salt	NN
nyp.33433082247127	1814	35	,	,	,
nyp.33433082247127	1814	36	just	just	RB
nyp.33433082247127	1814	37	before	before	IN
nyp.33433082247127	1814	38	you	-PRON-	PRP
nyp.33433082247127	1814	39	take	take	VBP
nyp.33433082247127	1814	40	it	-PRON-	PRP
nyp.33433082247127	1814	41	off	off	RP
nyp.33433082247127	1814	42	.	.	.
nyp.33433082247127	1815	1	Take	take	VB
nyp.33433082247127	1815	2	a	a	DT
nyp.33433082247127	1815	3	piece	piece	NN
nyp.33433082247127	1815	4	of	of	IN
nyp.33433082247127	1815	5	butler	butler	NNP
nyp.33433082247127	1815	6	the	the	DT
nyp.33433082247127	1815	7	size	size	NN
nyp.33433082247127	1815	8	of	of	IN
nyp.33433082247127	1815	9	an	an	DT
nyp.33433082247127	1815	10	hen	hen	NN
nyp.33433082247127	1815	11	's	's	POS
nyp.33433082247127	1815	12	egg	egg	NN
nyp.33433082247127	1815	13	and	and	CC
nyp.33433082247127	1815	14	scorch	scorch	VB
nyp.33433082247127	1815	15	it	-PRON-	PRP
nyp.33433082247127	1815	16	on	on	IN
nyp.33433082247127	1815	17	a	a	DT
nyp.33433082247127	1815	18	round	round	JJ
nyp.33433082247127	1815	19	tin	tin	NN
nyp.33433082247127	1815	20	.	.	.
nyp.33433082247127	1816	1	Sprinkle	sprinkle	VB
nyp.33433082247127	1816	2	in	in	RP
nyp.33433082247127	1816	3	some	some	DT
nyp.33433082247127	1816	4	flour	flour	NN
nyp.33433082247127	1816	5	to	to	TO
nyp.33433082247127	1816	6	thicken	thicken	VB
nyp.33433082247127	1816	7	it	-PRON-	PRP
nyp.33433082247127	1816	8	,	,	,
nyp.33433082247127	1816	9	and	and	CC
nyp.33433082247127	1816	10	then	then	RB
nyp.33433082247127	1816	11	scrape	scrape	VB
nyp.33433082247127	1816	12	it	-PRON-	PRP
nyp.33433082247127	1816	13	into	into	IN
nyp.33433082247127	1816	14	your	-PRON-	PRP$
nyp.33433082247127	1816	15	broth	broth	NN
nyp.33433082247127	1816	16	.	.	.
nyp.33433082247127	1817	1	Let	let	VB
nyp.33433082247127	1817	2	it	-PRON-	PRP
nyp.33433082247127	1817	3	boil	boil	VB
nyp.33433082247127	1817	4	up	up	RP
nyp.33433082247127	1817	5	a	a	DT
nyp.33433082247127	1817	6	few	few	JJ
nyp.33433082247127	1817	7	minutes	minute	NNS
nyp.33433082247127	1817	8	,	,	,
nyp.33433082247127	1817	9	and	and	CC
nyp.33433082247127	1817	10	then	then	RB
nyp.33433082247127	1817	11	pour	pour	VB
nyp.33433082247127	1817	12	it	-PRON-	PRP
nyp.33433082247127	1817	13	in	in	IN
nyp.33433082247127	1817	14	your	-PRON-	PRP$
nyp.33433082247127	1817	15	tureen	tureen	NN
nyp.33433082247127	1817	16	on	on	IN
nyp.33433082247127	1817	17	a	a	DT
nyp.33433082247127	1817	18	slice	slice	NN
nyp.33433082247127	1817	19	of	of	IN
nyp.33433082247127	1817	20	toast	toast	NN
nyp.33433082247127	1817	21	.	.	.
nyp.33433082247127	1818	1	Com	Com	NNP
nyp.33433082247127	1818	2	Soup.—Out	soup.—out	XX
nyp.33433082247127	1818	3	the	the	DT
nyp.33433082247127	1818	4	corn	corn	NN
nyp.33433082247127	1818	5	from	from	IN
nyp.33433082247127	1818	6	the	the	DT
nyp.33433082247127	1818	7	cob	cob	NN
nyp.33433082247127	1818	8	and	and	CC
nyp.33433082247127	1818	9	boil	boil	VB
nyp.33433082247127	1818	10	it	-PRON-	PRP
nyp.33433082247127	1818	11	until	until	IN
nyp.33433082247127	1818	12	done	do	VBN
nyp.33433082247127	1818	13	.	.	.
nyp.33433082247127	1819	1	Beat	beat	VB
nyp.33433082247127	1819	2	up	up	RP
nyp.33433082247127	1819	3	two	two	CD
nyp.33433082247127	1819	4	eggs	egg	NNS
nyp.33433082247127	1819	5	,	,	,
nyp.33433082247127	1819	6	to	to	TO
nyp.33433082247127	1819	7	which	which	WDT
nyp.33433082247127	1819	8	add	add	VB
nyp.33433082247127	1819	9	one	one	CD
nyp.33433082247127	1819	10	quart	quart	NN
nyp.33433082247127	1819	11	new	new	JJ
nyp.33433082247127	1819	12	milk	milk	NN
nyp.33433082247127	1819	13	;	;	:
nyp.33433082247127	1819	14	pour	pour	VB
nyp.33433082247127	1819	15	this	this	DT
nyp.33433082247127	1819	16	in	in	RP
nyp.33433082247127	1819	17	,	,	,
nyp.33433082247127	1819	18	and	and	CC
nyp.33433082247127	1819	19	sift	sift	VB
nyp.33433082247127	1819	20	in	in	IN
nyp.33433082247127	1819	21	a	a	DT
nyp.33433082247127	1819	22	teacupful	teacupful	NN
nyp.33433082247127	1819	23	of	of	IN
nyp.33433082247127	1819	24	flour	flour	NN
nyp.33433082247127	1819	25	.	.	.
nyp.33433082247127	1820	1	It	-PRON-	PRP
nyp.33433082247127	1820	2	resembles	resemble	VBZ
nyp.33433082247127	1820	3	oyster	oyster	NN
nyp.33433082247127	1820	4	soup	soup	NN
nyp.33433082247127	1820	5	very	very	RB
nyp.33433082247127	1820	6	much	much	RB
nyp.33433082247127	1820	7	in	in	IN
nyp.33433082247127	1820	8	flavor	flavor	NN
nyp.33433082247127	1820	9	.	.	.
nyp.33433082247127	1821	1	Cheap	cheap	JJ
nyp.33433082247127	1821	2	Soup.—Put	Soup.—Put	NNS
nyp.33433082247127	1821	3	over	over	IN
nyp.33433082247127	1821	4	a	a	DT
nyp.33433082247127	1821	5	small	small	JJ
nyp.33433082247127	1821	6	pot	pot	NN
nyp.33433082247127	1821	7	of	of	IN
nyp.33433082247127	1821	8	cold	cold	JJ
nyp.33433082247127	1821	9	water	water	NN
nyp.33433082247127	1821	10	,	,	,
nyp.33433082247127	1821	11	in	in	IN
nyp.33433082247127	1821	12	which	which	WDT
nyp.33433082247127	1821	13	put	put	VBD
nyp.33433082247127	1821	14	a	a	DT
nyp.33433082247127	1821	15	table	table	NN
nyp.33433082247127	1821	16	spoonful	spoonful	NN
nyp.33433082247127	1821	17	of	of	IN
nyp.33433082247127	1821	18	butter	butter	NN
nyp.33433082247127	1821	19	,	,	,
nyp.33433082247127	1821	20	a	a	DT
nyp.33433082247127	1821	21	teacup	teacup	NN
nyp.33433082247127	1821	22	full	full	JJ
nyp.33433082247127	1821	23	of	of	IN
nyp.33433082247127	1821	24	rice	rice	NN
nyp.33433082247127	1821	25	,	,	,
nyp.33433082247127	1821	26	a	a	DT
nyp.33433082247127	1821	27	carrot	carrot	NN
nyp.33433082247127	1821	28	,	,	,
nyp.33433082247127	1821	29	turnip	turnip	NN
nyp.33433082247127	1821	30	grated	grated	NN
nyp.33433082247127	1821	31	and	and	CC
nyp.33433082247127	1821	32	a	a	DT
nyp.33433082247127	1821	33	few	few	JJ
nyp.33433082247127	1821	34	sliced	slice	VBN
nyp.33433082247127	1821	35	onions	onion	NNS
nyp.33433082247127	1821	36	.	.	.
nyp.33433082247127	1822	1	Boil	boil	VB
nyp.33433082247127	1822	2	it	-PRON-	PRP
nyp.33433082247127	1822	3	an	an	DT
nyp.33433082247127	1822	4	hour	hour	NN
nyp.33433082247127	1822	5	and	and	CC
nyp.33433082247127	1822	6	a	a	DT
nyp.33433082247127	1822	7	half	half	NN
nyp.33433082247127	1822	8	,	,	,
nyp.33433082247127	1822	9	put	put	VBD
nyp.33433082247127	1822	10	the	the	DT
nyp.33433082247127	1822	11	rice	rice	NN
nyp.33433082247127	1822	12	in	in	IN
nyp.33433082247127	1822	13	lastly	lastly	RB
nyp.33433082247127	1822	14	to	to	TO
nyp.33433082247127	1822	15	boil	boil	VB
nyp.33433082247127	1822	16	half	half	PDT
nyp.33433082247127	1822	17	an	an	DT
nyp.33433082247127	1822	18	hour	hour	NN
nyp.33433082247127	1822	19	.	.	.
nyp.33433082247127	1823	1	A	a	DT
nyp.33433082247127	1823	2	Breakfast	Breakfast	NNP
nyp.33433082247127	1823	3	Dish.—Shave	Dish.—Shave	VBZ
nyp.33433082247127	1823	4	dried	dry	VBN
nyp.33433082247127	1823	5	beef	beef	NN
nyp.33433082247127	1823	6	very	very	RB
nyp.33433082247127	1823	7	fine	fine	RB
nyp.33433082247127	1823	8	and	and	CC
nyp.33433082247127	1823	9	put	put	VBD
nyp.33433082247127	1823	10	it	-PRON-	PRP
nyp.33433082247127	1823	11	into	into	IN
nyp.33433082247127	1823	12	a	a	DT
nyp.33433082247127	1823	13	pan	pan	NN
nyp.33433082247127	1823	14	,	,	,
nyp.33433082247127	1823	15	in	in	IN
nyp.33433082247127	1823	16	which	which	WDT
nyp.33433082247127	1823	17	put	put	VBD
nyp.33433082247127	1823	18	one	one	CD
nyp.33433082247127	1823	19	pint	pint	NN
nyp.33433082247127	1823	20	of	of	IN
nyp.33433082247127	1823	21	cold	cold	JJ
nyp.33433082247127	1823	22	water	water	NN
nyp.33433082247127	1823	23	,	,	,
nyp.33433082247127	1823	24	dust	dust	NN
nyp.33433082247127	1823	25	in	in	IN
nyp.33433082247127	1823	26	some	some	DT
nyp.33433082247127	1823	27	flour	flour	NN
nyp.33433082247127	1823	28	and	and	CC
nyp.33433082247127	1823	29	drop	drop	NN
nyp.33433082247127	1823	30	in	in	IN
nyp.33433082247127	1823	31	a	a	DT
nyp.33433082247127	1823	32	good	good	JJ
nyp.33433082247127	1823	33	lump	lump	NN
nyp.33433082247127	1823	34	of	of	IN
nyp.33433082247127	1823	35	butter	butter	NN
nyp.33433082247127	1823	36	.	.	.
nyp.33433082247127	1824	1	When	when	WRB
nyp.33433082247127	1824	2	it	-PRON-	PRP
nyp.33433082247127	1824	3	be-	be-	VBD
nyp.33433082247127	1824	4	gins	gin	NNS
nyp.33433082247127	1824	5	to	to	TO
nyp.33433082247127	1824	6	cook	cook	VB
nyp.33433082247127	1824	7	,	,	,
nyp.33433082247127	1824	8	shake	shake	VB
nyp.33433082247127	1824	9	it	-PRON-	PRP
nyp.33433082247127	1824	10	until	until	IN
nyp.33433082247127	1824	11	done	do	VBN
nyp.33433082247127	1824	12	.	.	.
nyp.33433082247127	1825	1	PICKLES	pickle	NNS
nyp.33433082247127	1825	2	.	.	.
nyp.33433082247127	1826	1	Pickled	Pickled	NNP
nyp.33433082247127	1826	2	Oysters.—Take	Oysters.—Take	NNP
nyp.33433082247127	1826	3	a	a	DT
nyp.33433082247127	1826	4	hundred	hundred	CD
nyp.33433082247127	1826	5	large	large	JJ
nyp.33433082247127	1826	6	oysters	oyster	NNS
nyp.33433082247127	1826	7	.	.	.
nyp.33433082247127	1827	1	Lay	lay	VB
nyp.33433082247127	1827	2	them	-PRON-	PRP
nyp.33433082247127	1827	3	in	in	IN
nyp.33433082247127	1827	4	a	a	DT
nyp.33433082247127	1827	5	deep	deep	JJ
nyp.33433082247127	1827	6	dish	dish	NN
nyp.33433082247127	1827	7	and	and	CC
nyp.33433082247127	1827	8	strain	strain	VB
nyp.33433082247127	1827	9	the	the	DT
nyp.33433082247127	1827	10	liquor	liquor	NN
nyp.33433082247127	1827	11	over	over	IN
nyp.33433082247127	1827	12	them	-PRON-	PRP
nyp.33433082247127	1827	13	.	.	.
nyp.33433082247127	1828	1	Then	then	RB
nyp.33433082247127	1828	2	put	put	VB
nyp.33433082247127	1828	3	them	-PRON-	PRP
nyp.33433082247127	1828	4	in	in	IN
nyp.33433082247127	1828	5	a	a	DT
nyp.33433082247127	1828	6	porcelain	porcelain	NN
nyp.33433082247127	1828	7	kettle	kettle	NN
nyp.33433082247127	1828	8	with	with	IN
nyp.33433082247127	1828	9	a	a	DT
nyp.33433082247127	1828	10	table	table	NN
nyp.33433082247127	1828	11	spoonful	spoonful	NN
nyp.33433082247127	1828	12	of	of	IN
nyp.33433082247127	1828	13	salt	salt	NN
nyp.33433082247127	1828	14	to	to	TO
nyp.33433082247127	1828	15	render	render	VB
nyp.33433082247127	1828	16	them	-PRON-	PRP
nyp.33433082247127	1828	17	firm	firm	JJ
nyp.33433082247127	1828	18	.	.	.
nyp.33433082247127	1829	1	Let	let	VB
nyp.33433082247127	1829	2	them	-PRON-	PRP
nyp.33433082247127	1829	3	come	come	VB
nyp.33433082247127	1829	4	to	to	IN
nyp.33433082247127	1829	5	a	a	DT
nyp.33433082247127	1829	6	boil	boil	NN
nyp.33433082247127	1829	7	;	;	:
nyp.33433082247127	1829	8	then	then	RB
nyp.33433082247127	1829	9	take	take	VB
nyp.33433082247127	1829	10	out	out	RP
nyp.33433082247127	1829	11	the	the	DT
nyp.33433082247127	1829	12	oyster	oyster	NN
nyp.33433082247127	1829	13	*	*	NFP
nyp.33433082247127	1829	14	and	and	CC
nyp.33433082247127	1829	15	put	put	VBD
nyp.33433082247127	1829	16	them	-PRON-	PRP
nyp.33433082247127	1829	17	in	in	IN
nyp.33433082247127	1829	18	a	a	DT
nyp.33433082247127	1829	19	stone	stone	NN
nyp.33433082247127	1829	20	jar	jar	NN
nyp.33433082247127	1829	21	.	.	.
nyp.33433082247127	1830	1	Add	add	VB
nyp.33433082247127	1830	2	to	to	IN
nyp.33433082247127	1830	3	the	the	DT
nyp.33433082247127	1830	4	liquor	liquor	NN
nyp.33433082247127	1830	5	a	a	DT
nyp.33433082247127	1830	6	pint	pint	NN
nyp.33433082247127	1830	7	of	of	IN
nyp.33433082247127	1830	8	sharp	sharp	JJ
nyp.33433082247127	1830	9	vinegar	vinegar	NN
nyp.33433082247127	1830	10	,	,	,
nyp.33433082247127	1830	11	three	three	CD
nyp.33433082247127	1830	12	dozen	dozen	NN
nyp.33433082247127	1830	13	cloves	clove	NNS
nyp.33433082247127	1830	14	,	,	,
nyp.33433082247127	1830	15	a	a	DT
nyp.33433082247127	1830	16	teaspoonful	teaspoonful	NN
nyp.33433082247127	1830	17	of	of	IN
nyp.33433082247127	1830	18	mace	mace	NN
nyp.33433082247127	1830	19	and	and	CC
nyp.33433082247127	1830	20	three	three	CD
nyp.33433082247127	1830	21	dozen	dozen	NN
nyp.33433082247127	1830	22	pepper	pepper	NN
nyp.33433082247127	1830	23	-	-	HYPH
nyp.33433082247127	1830	24	corns	corn	NNS
nyp.33433082247127	1830	25	.	.	.
nyp.33433082247127	1831	1	Let	let	VB
nyp.33433082247127	1831	2	it	-PRON-	PRP
nyp.33433082247127	1831	3	just	just	RB
nyp.33433082247127	1831	4	boil	boil	VB
nyp.33433082247127	1831	5	and	and	CC
nyp.33433082247127	1831	6	when	when	WRB
nyp.33433082247127	1831	7	the	the	DT
nyp.33433082247127	1831	8	liquor	liquor	NN
nyp.33433082247127	1831	9	and	and	CC
nyp.33433082247127	1831	10	oysters	oyster	NNS
nyp.33433082247127	1831	11	are	be	VBP
nyp.33433082247127	1831	12	quite	quite	RB
nyp.33433082247127	1831	13	cold	cold	JJ
nyp.33433082247127	1831	14	add	add	VB
nyp.33433082247127	1831	15	the	the	DT
nyp.33433082247127	1831	16	liquor	liquor	NN
nyp.33433082247127	1831	17	to	to	IN
nyp.33433082247127	1831	18	the	the	DT
nyp.33433082247127	1831	19	oysters	oyster	NNS
nyp.33433082247127	1831	20	.	.	.
nyp.33433082247127	1832	1	They	-PRON-	PRP
nyp.33433082247127	1832	2	will	will	MD
nyp.33433082247127	1832	3	be	be	VB
nyp.33433082247127	1832	4	fit	fit	JJ
nyp.33433082247127	1832	5	for	for	IN
nyp.33433082247127	1832	6	use	use	NN
nyp.33433082247127	1832	7	the	the	DT
nyp.33433082247127	1832	8	next	next	JJ
nyp.33433082247127	1832	9	day	day	NN
nyp.33433082247127	1832	10	.	.	.
nyp.33433082247127	1833	1	Hodge	Hodge	NNP
nyp.33433082247127	1833	2	Podge	Podge	NNP
nyp.33433082247127	1833	3	or	or	CC
nyp.33433082247127	1833	4	Higdom.—Half	Higdom.—Half	NNP
nyp.33433082247127	1833	5	bushel	bushel	NN
nyp.33433082247127	1833	6	green	green	JJ
nyp.33433082247127	1833	7	tomatoes	tomato	NNS
nyp.33433082247127	1833	8	,	,	,
nyp.33433082247127	1833	9	two	two	CD
nyp.33433082247127	1833	10	quarts	quart	NNS
nyp.33433082247127	1833	11	green	green	JJ
nyp.33433082247127	1833	12	peppers	pepper	NNS
nyp.33433082247127	1833	13	,	,	,
nyp.33433082247127	1833	14	two	two	CD
nyp.33433082247127	1833	15	quarts	quart	NNS
nyp.33433082247127	1833	16	onions	onion	NNS
nyp.33433082247127	1833	17	,	,	,
nyp.33433082247127	1833	18	one	one	CD
nyp.33433082247127	1833	19	cup	cup	NN
nyp.33433082247127	1833	20	of	of	IN
nyp.33433082247127	1833	21	salt	salt	NN
nyp.33433082247127	1833	22	,	,	,
nyp.33433082247127	1833	23	one	one	CD
nyp.33433082247127	1833	24	pint	pint	NN
nyp.33433082247127	1833	25	of	of	IN
nyp.33433082247127	1833	26	mustard	mustard	NN
nyp.33433082247127	1833	27	seed	seed	NN
nyp.33433082247127	1833	28	.	.	.
nyp.33433082247127	1834	1	Mince	mince	VB
nyp.33433082247127	1834	2	them	-PRON-	PRP
nyp.33433082247127	1834	3	fine	fine	JJ
nyp.33433082247127	1834	4	and	and	CC
nyp.33433082247127	1834	5	mix	mix	VB
nyp.33433082247127	1834	6	well	well	RB
nyp.33433082247127	1834	7	;	;	:
nyp.33433082247127	1834	8	put	put	VB
nyp.33433082247127	1834	9	all	all	DT
nyp.33433082247127	1834	10	in	in	IN
nyp.33433082247127	1834	11	a	a	DT
nyp.33433082247127	1834	12	stone	stone	NN
nyp.33433082247127	1834	13	jar	jar	NN
nyp.33433082247127	1834	14	and	and	CC
nyp.33433082247127	1834	15	in	in	IN
nyp.33433082247127	1834	16	three	three	CD
nyp.33433082247127	1834	17	days	day	NNS
nyp.33433082247127	1834	18	add	add	VBP
nyp.33433082247127	1834	19	a	a	DT
nyp.33433082247127	1834	20	quart	quart	NN
nyp.33433082247127	1834	21	of	of	IN
nyp.33433082247127	1834	22	the	the	DT
nyp.33433082247127	1834	23	best	good	JJS
nyp.33433082247127	1834	24	of	of	IN
nyp.33433082247127	1834	25	vinegar	vinegar	NN
nyp.33433082247127	1834	26	.	.	.
nyp.33433082247127	1835	1	Set	set	VB
nyp.33433082247127	1835	2	it	-PRON-	PRP
nyp.33433082247127	1835	3	away	away	RB
nyp.33433082247127	1835	4	,	,	,
nyp.33433082247127	1835	5	tightly	tightly	RB
nyp.33433082247127	1835	6	covered	cover	VBN
nyp.33433082247127	1835	7	,	,	,
nyp.33433082247127	1835	8	for	for	IN
nyp.33433082247127	1835	9	spring	spring	NN
nyp.33433082247127	1835	10	use	use	NN
nyp.33433082247127	1835	11	.	.	.
nyp.33433082247127	1836	1	Pickled	Pickled	NNP
nyp.33433082247127	1836	2	Eggs.—Boil	Eggs.—Boil	NNP
nyp.33433082247127	1836	3	eggs	egg	NNS
nyp.33433082247127	1836	4	hard	hard	RB
nyp.33433082247127	1836	5	and	and	CC
nyp.33433082247127	1836	6	then	then	RB
nyp.33433082247127	1836	7	divest	divest	VB
nyp.33433082247127	1836	8	them	-PRON-	PRP
nyp.33433082247127	1836	9	of	of	IN
nyp.33433082247127	1836	10	their	-PRON-	PRP$
nyp.33433082247127	1836	11	shells	shell	NNS
nyp.33433082247127	1836	12	;	;	:
nyp.33433082247127	1836	13	when	when	WRB
nyp.33433082247127	1836	14	cold	cold	JJ
nyp.33433082247127	1836	15	lay	lie	VBD
nyp.33433082247127	1836	16	them	-PRON-	PRP
nyp.33433082247127	1836	17	in	in	IN
nyp.33433082247127	1836	18	a	a	DT
nyp.33433082247127	1836	19	stone	stone	NN
nyp.33433082247127	1836	20	jar	jar	NN
nyp.33433082247127	1836	21	with	with	IN
nyp.33433082247127	1836	22	the	the	DT
nyp.33433082247127	1836	23	"	"	``
nyp.33433082247127	1836	24	usual	usual	JJ
nyp.33433082247127	1836	25	spices	spice	NNS
nyp.33433082247127	1836	26	in	in	IN
nyp.33433082247127	1836	27	vinegar	vinegar	NN
nyp.33433082247127	1836	28	,	,	,
nyp.33433082247127	1836	29	and	and	CC
nyp.33433082247127	1836	30	boil	boil	VB
nyp.33433082247127	1836	31	it	-PRON-	PRP
nyp.33433082247127	1836	32	.	.	.
nyp.33433082247127	1837	1	When	when	WRB
nyp.33433082247127	1837	2	cold	cold	JJ
nyp.33433082247127	1837	3	pour	pour	VBP
nyp.33433082247127	1837	4	it	-PRON-	PRP
nyp.33433082247127	1837	5	over	over	IN
nyp.33433082247127	1837	6	the	the	DT
nyp.33433082247127	1837	7	eggs	egg	NNS
nyp.33433082247127	1837	8	,	,	,
nyp.33433082247127	1837	9	tie	tie	VB
nyp.33433082247127	1837	10	them	-PRON-	PRP
nyp.33433082247127	1837	11	up	up	RP
nyp.33433082247127	1837	12	tight	tight	RB
nyp.33433082247127	1837	13	,	,	,
nyp.33433082247127	1837	14	and'set	and'set	VBD
nyp.33433082247127	1837	15	them	-PRON-	PRP
nyp.33433082247127	1837	16	away	away	RB
nyp.33433082247127	1837	17	to	to	TO
nyp.33433082247127	1837	18	eat	eat	VB
nyp.33433082247127	1837	19	with	with	IN
nyp.33433082247127	1837	20	eold	eold	JJ
nyp.33433082247127	1837	21	meats	meat	NNS
nyp.33433082247127	1837	22	.	.	.
nyp.33433082247127	1838	1	Mangoes.—Take	Mangoes.—Take	NNP
nyp.33433082247127	1838	2	mush	mush	JJ
nyp.33433082247127	1838	3	melons	melon	NNS
nyp.33433082247127	1838	4	late	late	RB
nyp.33433082247127	1838	5	in	in	IN
nyp.33433082247127	1838	6	the	the	DT
nyp.33433082247127	1838	7	season	season	NN
nyp.33433082247127	1838	8	;	;	:
nyp.33433082247127	1838	9	have	have	VB
nyp.33433082247127	1838	10	them	-PRON-	PRP
nyp.33433082247127	1838	11	smooth	smooth	JJ
nyp.33433082247127	1838	12	,	,	,
nyp.33433082247127	1838	13	green	green	JJ
nyp.33433082247127	1838	14	and	and	CC
nyp.33433082247127	1838	15	hard	hard	JJ
nyp.33433082247127	1838	16	.	.	.
nyp.33433082247127	1839	1	Cut	cut	VB
nyp.33433082247127	1839	2	a	a	DT
nyp.33433082247127	1839	3	slit	slit	NN
nyp.33433082247127	1839	4	in	in	IN
nyp.33433082247127	1839	5	them	-PRON-	PRP
nyp.33433082247127	1839	6	the	the	DT
nyp.33433082247127	1839	7	whole	whole	JJ
nyp.33433082247127	1839	8	length	length	NN
nyp.33433082247127	1839	9	on	on	IN
nyp.33433082247127	1839	10	one	one	CD
nyp.33433082247127	1839	11	side	side	NN
nyp.33433082247127	1839	12	,	,	,
nyp.33433082247127	1839	13	then	then	RB
nyp.33433082247127	1839	14	put	put	VB
nyp.33433082247127	1839	15	them	-PRON-	PRP
nyp.33433082247127	1839	16	in	in	IN
nyp.33433082247127	1839	17	a	a	DT
nyp.33433082247127	1839	18	weak	weak	JJ
nyp.33433082247127	1839	19	salt	salt	NN
nyp.33433082247127	1839	20	brine	brine	NN
nyp.33433082247127	1839	21	three	three	CD
nyp.33433082247127	1839	22	days	day	NNS
nyp.33433082247127	1839	23	.	.	.
nyp.33433082247127	1840	1	Press	press	VB
nyp.33433082247127	1840	2	the	the	DT
nyp.33433082247127	1840	3	ends	end	NNS
nyp.33433082247127	1840	4	and	and	CC
nyp.33433082247127	1840	5	take	take	VB
nyp.33433082247127	1840	6	out	out	RP
nyp.33433082247127	1840	7	the	the	DT
nyp.33433082247127	1840	8	seeds	seed	NNS
nyp.33433082247127	1840	9	and	and	CC
nyp.33433082247127	1840	10	pulp	pulp	NN
nyp.33433082247127	1840	11	;	;	:
nyp.33433082247127	1840	12	then	then	RB
nyp.33433082247127	1840	13	fill	fill	VB
nyp.33433082247127	1840	14	them	-PRON-	PRP
nyp.33433082247127	1840	15	with	with	IN
nyp.33433082247127	1840	16	horseradish	horseradish	NN
nyp.33433082247127	1840	17	,	,	,
nyp.33433082247127	1840	18	small	small	JJ
nyp.33433082247127	1840	19	string	string	NN
nyp.33433082247127	1840	20	beans	bean	NNS
nyp.33433082247127	1840	21	and	and	CC
nyp.33433082247127	1840	22	148	148	CD
nyp.33433082247127	1840	23	ffiE	ffiE	VBZ
nyp.33433082247127	1840	24	practical	practical	JJ
nyp.33433082247127	1840	25	housekeeper	housekeeper	NN
nyp.33433082247127	1840	26	,	,	,
nyp.33433082247127	1840	27	cucumbers	cucumber	NNS
nyp.33433082247127	1840	28	,	,	,
nyp.33433082247127	1840	29	mustard	mustard	NN
nyp.33433082247127	1840	30	seed	seed	NN
nyp.33433082247127	1840	31	,	,	,
nyp.33433082247127	1840	32	cloves	clove	NNS
nyp.33433082247127	1840	33	,	,	,
nyp.33433082247127	1840	34	allspice	allspice	NN
nyp.33433082247127	1840	35	,	,	,
nyp.33433082247127	1840	36	ginger	ginger	NN
nyp.33433082247127	1840	37	,	,	,
nyp.33433082247127	1840	38	mace	mace	NNP
nyp.33433082247127	1840	39	,	,	,
nyp.33433082247127	1840	40	a	a	DT
nyp.33433082247127	1840	41	little	little	JJ
nyp.33433082247127	1840	42	shred	shred	JJ
nyp.33433082247127	1840	43	cabbage	cabbage	NN
nyp.33433082247127	1840	44	,	,	,
nyp.33433082247127	1840	45	pepper	pepper	NN
nyp.33433082247127	1840	46	-	-	HYPH
nyp.33433082247127	1840	47	corns	corn	NNS
nyp.33433082247127	1840	48	,	,	,
nyp.33433082247127	1840	49	&	&	CC
nyp.33433082247127	1840	50	c.	c.	NNP
nyp.33433082247127	1840	51	When	when	WRB
nyp.33433082247127	1840	52	'	'	''
nyp.33433082247127	1840	53	filled	fill	VBN
nyp.33433082247127	1840	54	tie-	tie-	VBZ
nyp.33433082247127	1840	55	them	-PRON-	PRP
nyp.33433082247127	1840	56	around	around	RB
nyp.33433082247127	1840	57	with	with	IN
nyp.33433082247127	1840	58	twine	twine	NN
nyp.33433082247127	1840	59	,	,	,
nyp.33433082247127	1840	60	place	place	VB
nyp.33433082247127	1840	61	them	-PRON-	PRP
nyp.33433082247127	1840	62	in	in	IN
nyp.33433082247127	1840	63	your	-PRON-	PRP$
nyp.33433082247127	1840	64	pot	pot	NN
nyp.33433082247127	1840	65	and	and	CC
nyp.33433082247127	1840	66	pour	pour	VB
nyp.33433082247127	1840	67	over	over	IN
nyp.33433082247127	1840	68	plenty	plenty	NN
nyp.33433082247127	1840	69	of	of	IN
nyp.33433082247127	1840	70	vinegar	vinegar	NN
nyp.33433082247127	1840	71	to	to	TO
nyp.33433082247127	1840	72	cover	cover	VB
nyp.33433082247127	1840	73	them	-PRON-	PRP
nyp.33433082247127	1840	74	.	.	.
nyp.33433082247127	1841	1	Do	do	VBP
nyp.33433082247127	1841	2	not	not	RB
nyp.33433082247127	1841	3	use	use	VB
nyp.33433082247127	1841	4	them	-PRON-	PRP
nyp.33433082247127	1841	5	under	under	IN
nyp.33433082247127	1841	6	two	two	CD
nyp.33433082247127	1841	7	months	month	NNS
nyp.33433082247127	1841	8	.	.	.
nyp.33433082247127	1842	1	To	to	IN
nyp.33433082247127	1842	2	Pickle	pickle	VB
nyp.33433082247127	1842	3	Butternuts	Butternuts	NNPS
nyp.33433082247127	1842	4	and	and	CC
nyp.33433082247127	1842	5	Walnuts.—Gather	Walnuts.—Gather	NNP
nyp.33433082247127	1842	6	them	-PRON-	PRP
nyp.33433082247127	1842	7	by	by	IN
nyp.33433082247127	1842	8	the	the	DT
nyp.33433082247127	1842	9	Fourth	Fourth	NNP
nyp.33433082247127	1842	10	of	of	IN
nyp.33433082247127	1842	11	July	July	NNP
nyp.33433082247127	1842	12	,	,	,
nyp.33433082247127	1842	13	when	when	WRB
nyp.33433082247127	1842	14	a	a	DT
nyp.33433082247127	1842	15	pin	pin	NN
nyp.33433082247127	1842	16	will	will	MD
nyp.33433082247127	1842	17	pierce	pierce	VB
nyp.33433082247127	1842	18	them	-PRON-	PRP
nyp.33433082247127	1842	19	easily	easily	RB
nyp.33433082247127	1842	20	;	;	:
nyp.33433082247127	1842	21	put	put	VB
nyp.33433082247127	1842	22	them	-PRON-	PRP
nyp.33433082247127	1842	23	in	in	IN
nyp.33433082247127	1842	24	brine	brine	NN
nyp.33433082247127	1842	25	a	a	DT
nyp.33433082247127	1842	26	fortnight	fortnight	NN
nyp.33433082247127	1842	27	;	;	:
nyp.33433082247127	1842	28	then	then	RB
nyp.33433082247127	1842	29	put	put	VB
nyp.33433082247127	1842	30	them	-PRON-	PRP
nyp.33433082247127	1842	31	in	in	IN
nyp.33433082247127	1842	32	a	a	DT
nyp.33433082247127	1842	33	pot	pot	NN
nyp.33433082247127	1842	34	of	of	IN
nyp.33433082247127	1842	35	cold	cold	JJ
nyp.33433082247127	1842	36	water	water	NN
nyp.33433082247127	1842	37	and	and	CC
nyp.33433082247127	1842	38	hang	hang	VB
nyp.33433082247127	1842	39	it	-PRON-	PRP
nyp.33433082247127	1842	40	over	over	RP
nyp.33433082247127	1842	41	to	to	TO
nyp.33433082247127	1842	42	boil	boil	VB
nyp.33433082247127	1842	43	.	.	.
nyp.33433082247127	1843	1	Take	take	VB
nyp.33433082247127	1843	2	them	-PRON-	PRP
nyp.33433082247127	1843	3	out	out	RP
nyp.33433082247127	1843	4	and	and	CC
nyp.33433082247127	1843	5	put	put	VBD
nyp.33433082247127	1843	6	them	-PRON-	PRP
nyp.33433082247127	1843	7	in	in	IN
nyp.33433082247127	1843	8	a	a	DT
nyp.33433082247127	1843	9	second	second	JJ
nyp.33433082247127	1843	10	pot	pot	NN
nyp.33433082247127	1843	11	of	of	IN
nyp.33433082247127	1843	12	boiling	boiling	NN
nyp.33433082247127	1843	13	water	water	NN
nyp.33433082247127	1843	14	.	.	.
nyp.33433082247127	1844	1	Let	let	VB
nyp.33433082247127	1844	2	them	-PRON-	PRP
nyp.33433082247127	1844	3	boil	boil	VB
nyp.33433082247127	1844	4	five	five	CD
nyp.33433082247127	1844	5	minutes	minute	NNS
nyp.33433082247127	1844	6	.	.	.
nyp.33433082247127	1845	1	Skim	skim	VB
nyp.33433082247127	1845	2	them	-PRON-	PRP
nyp.33433082247127	1845	3	out	out	RP
nyp.33433082247127	1845	4	into	into	IN
nyp.33433082247127	1845	5	cold	cold	JJ
nyp.33433082247127	1845	6	water	water	NN
nyp.33433082247127	1845	7	.	.	.
nyp.33433082247127	1846	1	Rub	rub	VB
nyp.33433082247127	1846	2	oft	oft	RB
nyp.33433082247127	1846	3	"	"	``
nyp.33433082247127	1846	4	the	the	DT
nyp.33433082247127	1846	5	out-	out-	JJ
nyp.33433082247127	1846	6	side	side	NN
nyp.33433082247127	1846	7	coat	coat	NN
nyp.33433082247127	1846	8	and	and	CC
nyp.33433082247127	1846	9	put	put	VBD
nyp.33433082247127	1846	10	them	-PRON-	PRP
nyp.33433082247127	1846	11	in	in	IN
nyp.33433082247127	1846	12	a	a	DT
nyp.33433082247127	1846	13	sharp	sharp	JJ
nyp.33433082247127	1846	14	vinegar	vinegar	NN
nyp.33433082247127	1846	15	prepared	prepare	VBN
nyp.33433082247127	1846	16	as	as	IN
nyp.33433082247127	1846	17	fol-	fol-	JJ
nyp.33433082247127	1846	18	lows	low	NNS
nyp.33433082247127	1846	19	:	:	:
nyp.33433082247127	1846	20	to	to	IN
nyp.33433082247127	1846	21	one	one	CD
nyp.33433082247127	1846	22	gallon	gallon	NN
nyp.33433082247127	1846	23	put	put	VBN
nyp.33433082247127	1846	24	a	a	DT
nyp.33433082247127	1846	25	teacup	teacup	NN
nyp.33433082247127	1846	26	of	of	IN
nyp.33433082247127	1846	27	salt	salt	NN
nyp.33433082247127	1846	28	,	,	,
nyp.33433082247127	1846	29	a	a	DT
nyp.33433082247127	1846	30	teaspoonful	teaspoonful	NN
nyp.33433082247127	1846	31	of	of	IN
nyp.33433082247127	1846	32	powdered	powder	VBN
nyp.33433082247127	1846	33	cloves	clove	NNS
nyp.33433082247127	1846	34	and	and	CC
nyp.33433082247127	1846	35	mace	mace	NN
nyp.33433082247127	1846	36	,	,	,
nyp.33433082247127	1846	37	half	half	PDT
nyp.33433082247127	1846	38	an	an	DT
nyp.33433082247127	1846	39	ounce	ounce	NN
nyp.33433082247127	1846	40	of	of	IN
nyp.33433082247127	1846	41	allspice	allspice	NN
nyp.33433082247127	1846	42	and	and	CC
nyp.33433082247127	1846	43	pepper	pepper	NN
nyp.33433082247127	1846	44	-	-	HYPH
nyp.33433082247127	1846	45	corns	corn	NNS
nyp.33433082247127	1846	46	.	.	.
nyp.33433082247127	1847	1	Boil	boil	VB
nyp.33433082247127	1847	2	together	together	RB
nyp.33433082247127	1847	3	,	,	,
nyp.33433082247127	1847	4	and	and	CC
nyp.33433082247127	1847	5	turn	turn	VB
nyp.33433082247127	1847	6	it	-PRON-	PRP
nyp.33433082247127	1847	7	hot	hot	JJ
nyp.33433082247127	1847	8	on	on	IN
nyp.33433082247127	1847	9	the	the	DT
nyp.33433082247127	1847	10	nuts	nut	NNS
nyp.33433082247127	1847	11	In	in	IN
nyp.33433082247127	1847	12	two	two	CD
nyp.33433082247127	1847	13	weeks	week	NNS
nyp.33433082247127	1847	14	pour	pour	VBP
nyp.33433082247127	1847	15	off	off	RP
nyp.33433082247127	1847	16	the	the	DT
nyp.33433082247127	1847	17	vinegar	vinegar	NN
nyp.33433082247127	1847	18	,	,	,
nyp.33433082247127	1847	19	scald	scald	VB
nyp.33433082247127	1847	20	and	and	CC
nyp.33433082247127	1847	21	return	return	VB
nyp.33433082247127	1847	22	it	-PRON-	PRP
nyp.33433082247127	1847	23	to	to	IN
nyp.33433082247127	1847	24	the	the	DT
nyp.33433082247127	1847	25	pickles	pickle	NNS
nyp.33433082247127	1847	26	hot	hot	JJ
nyp.33433082247127	1847	27	.	.	.
nyp.33433082247127	1848	1	Pickled	pickle	VBN
nyp.33433082247127	1848	2	Peppers.—Cut	Peppers.—Cut	``
nyp.33433082247127	1848	3	a	a	DT
nyp.33433082247127	1848	4	slit	slit	NN
nyp.33433082247127	1848	5	in	in	IN
nyp.33433082247127	1848	6	them	-PRON-	PRP
nyp.33433082247127	1848	7	down	down	RP
nyp.33433082247127	1848	8	to	to	IN
nyp.33433082247127	1848	9	the	the	DT
nyp.33433082247127	1848	10	seeds	seed	NNS
nyp.33433082247127	1848	11	and	and	CC
nyp.33433082247127	1848	12	put	put	VBD
nyp.33433082247127	1848	13	them	-PRON-	PRP
nyp.33433082247127	1848	14	in	in	IN
nyp.33433082247127	1848	15	a	a	DT
nyp.33433082247127	1848	16	weak	weak	JJ
nyp.33433082247127	1848	17	brine	brine	NN
nyp.33433082247127	1848	18	,	,	,
nyp.33433082247127	1848	19	which	which	WDT
nyp.33433082247127	1848	20	change	change	VBP
nyp.33433082247127	1848	21	every	every	DT
nyp.33433082247127	1848	22	day	day	NN
nyp.33433082247127	1848	23	for	for	IN
nyp.33433082247127	1848	24	nine	nine	CD
nyp.33433082247127	1848	25	days	day	NNS
nyp.33433082247127	1848	26	.	.	.
nyp.33433082247127	1849	1	Then	then	RB
nyp.33433082247127	1849	2	wash	wash	VB
nyp.33433082247127	1849	3	them	-PRON-	PRP
nyp.33433082247127	1849	4	in	in	IN
nyp.33433082247127	1849	5	clear	clear	JJ
nyp.33433082247127	1849	6	water	water	NN
nyp.33433082247127	1849	7	and	and	CC
nyp.33433082247127	1849	8	fill	fill	VB
nyp.33433082247127	1849	9	them	-PRON-	PRP
nyp.33433082247127	1849	10	with	with	IN
nyp.33433082247127	1849	11	shred	shred	JJ
nyp.33433082247127	1849	12	cabbage	cabbage	NN
nyp.33433082247127	1849	13	.	.	.
nyp.33433082247127	1850	1	Add	add	VB
nyp.33433082247127	1850	2	cloves	clove	NNS
nyp.33433082247127	1850	3	and	and	CC
nyp.33433082247127	1850	4	mustard	mustard	NN
nyp.33433082247127	1850	5	seed	seed	NN
nyp.33433082247127	1850	6	to	to	IN
nyp.33433082247127	1850	7	the	the	DT
nyp.33433082247127	1850	8	vinegar	vinegar	NN
nyp.33433082247127	1850	9	and	and	CC
nyp.33433082247127	1850	10	pour	pour	VB
nyp.33433082247127	1850	11	it	-PRON-	PRP
nyp.33433082247127	1850	12	on	on	IN
nyp.33433082247127	1850	13	boiling	boil	VBG
nyp.33433082247127	1850	14	hot	hot	JJ
nyp.33433082247127	1850	15	.	.	.
nyp.33433082247127	1851	1	These	these	DT
nyp.33433082247127	1851	2	are	be	VBP
nyp.33433082247127	1851	3	very	very	RB
nyp.33433082247127	1851	4	nice	nice	JJ
nyp.33433082247127	1851	5	with	with	IN
nyp.33433082247127	1851	6	meat	meat	NN
nyp.33433082247127	1851	7	.	.	.
nyp.33433082247127	1852	1	Pickled	Pickled	NNP
nyp.33433082247127	1852	2	Cabbage.—Cut	Cabbage.—Cut	NNP
nyp.33433082247127	1852	3	your	-PRON-	PRP$
nyp.33433082247127	1852	4	cabbage	cabbage	NN
nyp.33433082247127	1852	5	very	very	RB
nyp.33433082247127	1852	6	fine	fine	JJ
nyp.33433082247127	1852	7	with	with	IN
nyp.33433082247127	1852	8	a	a	DT
nyp.33433082247127	1852	9	slaw	slaw	NN
nyp.33433082247127	1852	10	cutter	cutter	NN
nyp.33433082247127	1852	11	,	,	,
nyp.33433082247127	1852	12	lay	lie	VBD
nyp.33433082247127	1852	13	it	-PRON-	PRP
nyp.33433082247127	1852	14	in	in	IN
nyp.33433082247127	1852	15	a	a	DT
nyp.33433082247127	1852	16	jar	jar	NN
nyp.33433082247127	1852	17	and	and	CC
nyp.33433082247127	1852	18	pour	pour	VB
nyp.33433082247127	1852	19	scalding	scald	VBG
nyp.33433082247127	1852	20	vinegar	vinegar	NN
nyp.33433082247127	1852	21	,	,	,
nyp.33433082247127	1852	22	all-	all-	JJ
nyp.33433082247127	1852	23	spice	spice	NN
nyp.33433082247127	1852	24	and	and	CC
nyp.33433082247127	1852	25	pepper	pepper	NN
nyp.33433082247127	1852	26	corns	corn	NNS
nyp.33433082247127	1852	27	over	over	IN
nyp.33433082247127	1852	28	it	-PRON-	PRP
nyp.33433082247127	1852	29	.	.	.
nyp.33433082247127	1853	1	A	a	DT
nyp.33433082247127	1853	2	litle	litle	JJ
nyp.33433082247127	1853	3	salt	salt	NN
nyp.33433082247127	1853	4	.	.	.
nyp.33433082247127	1854	1	Cucumbers.—Take	cucumbers.—take	VB
nyp.33433082247127	1854	2	them	-PRON-	PRP
nyp.33433082247127	1854	3	from	from	IN
nyp.33433082247127	1854	4	the	the	DT
nyp.33433082247127	1854	5	brine	brine	NN
nyp.33433082247127	1854	6	,	,	,
nyp.33433082247127	1854	7	which	which	WDT
nyp.33433082247127	1854	8	should	should	MD
nyp.33433082247127	1854	9	be	be	VB
nyp.33433082247127	1854	10	made	make	VBN
nyp.33433082247127	1854	11	thus	thus	RB
nyp.33433082247127	1854	12	:	:	:
nyp.33433082247127	1854	13	six	six	CD
nyp.33433082247127	1854	14	quarts	quart	NNS
nyp.33433082247127	1854	15	of	of	IN
nyp.33433082247127	1854	16	salt	salt	NN
nyp.33433082247127	1854	17	to	to	IN
nyp.33433082247127	1854	18	one	one	CD
nyp.33433082247127	1854	19	barrel	barrel	NN
nyp.33433082247127	1854	20	,	,	,
nyp.33433082247127	1854	21	if	if	IN
nyp.33433082247127	1854	22	you	-PRON-	PRP
nyp.33433082247127	1854	23	wish	wish	VBP
nyp.33433082247127	1854	24	150	150	CD
nyp.33433082247127	1854	25	THE	the	DT
nyp.33433082247127	1854	26	PRACTICAL	practical	JJ
nyp.33433082247127	1854	27	HOUSEKEEPER	housekeeper	NN
nyp.33433082247127	1854	28	,	,	,
nyp.33433082247127	1854	29	and	and	CC
nyp.33433082247127	1854	30	when	when	WRB
nyp.33433082247127	1854	31	laid	lay	VBN
nyp.33433082247127	1854	32	in	in	RP
nyp.33433082247127	1854	33	your	-PRON-	PRP$
nyp.33433082247127	1854	34	jars	jar	NNS
nyp.33433082247127	1854	35	have	have	VBP
nyp.33433082247127	1854	36	one	one	CD
nyp.33433082247127	1854	37	quart	quart	NN
nyp.33433082247127	1854	38	of	of	IN
nyp.33433082247127	1854	39	vinegar	vinegar	NN
nyp.33433082247127	1854	40	to	to	IN
nyp.33433082247127	1854	41	three	three	CD
nyp.33433082247127	1854	42	pounds	pound	NNS
nyp.33433082247127	1854	43	of	of	IN
nyp.33433082247127	1854	44	sugar	sugar	NN
nyp.33433082247127	1854	45	;	;	:
nyp.33433082247127	1854	46	boil	boil	VB
nyp.33433082247127	1854	47	and	and	CC
nyp.33433082247127	1854	48	skim	skim	VB
nyp.33433082247127	1854	49	it	-PRON-	PRP
nyp.33433082247127	1854	50	.	.	.
nyp.33433082247127	1855	1	When	when	WRB
nyp.33433082247127	1855	2	cold	cold	JJ
nyp.33433082247127	1855	3	pour	pour	NN
nyp.33433082247127	1855	4	over	over	IN
nyp.33433082247127	1855	5	the	the	DT
nyp.33433082247127	1855	6	peaches	peach	NNS
nyp.33433082247127	1855	7	enough	enough	RB
nyp.33433082247127	1855	8	to	to	TO
nyp.33433082247127	1855	9	cover	cover	VB
nyp.33433082247127	1855	10	them	-PRON-	PRP
nyp.33433082247127	1855	11	and	and	CC
nyp.33433082247127	1855	12	tie	tie	VB
nyp.33433082247127	1855	13	them	-PRON-	PRP
nyp.33433082247127	1855	14	up	up	RP
nyp.33433082247127	1855	15	tight	tight	RB
nyp.33433082247127	1855	16	.	.	.
nyp.33433082247127	1856	1	Plums.—Pick	Plums.—Pick	NNP
nyp.33433082247127	1856	2	your	-PRON-	PRP$
nyp.33433082247127	1856	3	plums	plum	NNS
nyp.33433082247127	1856	4	when	when	WRB
nyp.33433082247127	1856	5	very	very	RB
nyp.33433082247127	1856	6	hard	hard	JJ
nyp.33433082247127	1856	7	,	,	,
nyp.33433082247127	1856	8	and	and	CC
nyp.33433082247127	1856	9	pour	pour	VB
nyp.33433082247127	1856	10	over	over	IN
nyp.33433082247127	1856	11	them	-PRON-	PRP
nyp.33433082247127	1856	12	a	a	DT
nyp.33433082247127	1856	13	hot	hot	JJ
nyp.33433082247127	1856	14	syrup	syrup	NN
nyp.33433082247127	1856	15	made	make	VBN
nyp.33433082247127	1856	16	of	of	IN
nyp.33433082247127	1856	17	one	one	CD
nyp.33433082247127	1856	18	pound	pound	NN
nyp.33433082247127	1856	19	of	of	IN
nyp.33433082247127	1856	20	good	good	JJ
nyp.33433082247127	1856	21	loaf	loaf	NN
nyp.33433082247127	1856	22	su-	su-	IN
nyp.33433082247127	1856	23	gar	gar	NNP
nyp.33433082247127	1856	24	to	to	IN
nyp.33433082247127	1856	25	a	a	DT
nyp.33433082247127	1856	26	pint	pint	NN
nyp.33433082247127	1856	27	of	of	IN
nyp.33433082247127	1856	28	vinegar	vinegar	NN
nyp.33433082247127	1856	29	.	.	.
nyp.33433082247127	1857	1	Sot	Sot	NNP
nyp.33433082247127	1857	2	them	-PRON-	PRP
nyp.33433082247127	1857	3	away	away	RB
nyp.33433082247127	1857	4	for	for	IN
nyp.33433082247127	1857	5	two	two	CD
nyp.33433082247127	1857	6	weeks	week	NNS
nyp.33433082247127	1857	7	,	,	,
nyp.33433082247127	1857	8	then	then	RB
nyp.33433082247127	1857	9	pour	pour	VB
nyp.33433082247127	1857	10	out	out	RP
nyp.33433082247127	1857	11	all	all	PDT
nyp.33433082247127	1857	12	the	the	DT
nyp.33433082247127	1857	13	syrup	syrup	NN
nyp.33433082247127	1857	14	and	and	CC
nyp.33433082247127	1857	15	scald	scald	VB
nyp.33433082247127	1857	16	it	-PRON-	PRP
nyp.33433082247127	1857	17	again	again	RB
nyp.33433082247127	1857	18	.	.	.
nyp.33433082247127	1858	1	Skim	skim	VB
nyp.33433082247127	1858	2	it	-PRON-	PRP
nyp.33433082247127	1858	3	and	and	CC
nyp.33433082247127	1858	4	pour	pour	VB
nyp.33433082247127	1858	5	over	over	RP
nyp.33433082247127	1858	6	,	,	,
nyp.33433082247127	1858	7	when	when	WRB
nyp.33433082247127	1858	8	they	-PRON-	PRP
nyp.33433082247127	1858	9	will	will	MD
nyp.33433082247127	1858	10	soon	soon	RB
nyp.33433082247127	1858	11	be	be	VB
nyp.33433082247127	1858	12	fit	fit	JJ
nyp.33433082247127	1858	13	for	for	IN
nyp.33433082247127	1858	14	use	use	NN
nyp.33433082247127	1858	15	.	.	.
nyp.33433082247127	1859	1	Cherries.—Cherries	cherries.—cherrie	NNS
nyp.33433082247127	1859	2	require	require	VBP
nyp.33433082247127	1859	3	the	the	DT
nyp.33433082247127	1859	4	syrup	syrup	NN
nyp.33433082247127	1859	5	to	to	TO
nyp.33433082247127	1859	6	be	be	VB
nyp.33433082247127	1859	7	cold	cold	JJ
nyp.33433082247127	1859	8	and	and	CC
nyp.33433082247127	1859	9	made	make	VBN
nyp.33433082247127	1859	10	thus	thus	RB
nyp.33433082247127	1859	11	:	:	:
nyp.33433082247127	1859	12	three	three	CD
nyp.33433082247127	1859	13	pounds	pound	NNS
nyp.33433082247127	1859	14	of	of	IN
nyp.33433082247127	1859	15	sugar	sugar	NN
nyp.33433082247127	1859	16	to	to	IN
nyp.33433082247127	1859	17	one	one	CD
nyp.33433082247127	1859	18	pint	pint	NN
nyp.33433082247127	1859	19	of	of	IN
nyp.33433082247127	1859	20	vine-	vine-	NNP
nyp.33433082247127	1859	21	gar	gar	NNP
nyp.33433082247127	1859	22	.	.	.
nyp.33433082247127	1860	1	Make	make	VB
nyp.33433082247127	1860	2	them	-PRON-	PRP
nyp.33433082247127	1860	3	air	air	NN
nyp.33433082247127	1860	4	tight	tight	JJ
nyp.33433082247127	1860	5	.	.	.
nyp.33433082247127	1861	1	~No	~no	LS
nyp.33433082247127	1861	2	scalding	scald	VBG
nyp.33433082247127	1861	3	at	at	RB
nyp.33433082247127	1861	4	all	all	RB
nyp.33433082247127	1861	5	.	.	.
nyp.33433082247127	1862	1	Whortleberries.—Fill	whortleberries.—fill	IN
nyp.33433082247127	1862	2	a	a	DT
nyp.33433082247127	1862	3	glass	glass	NN
nyp.33433082247127	1862	4	jar	jar	NN
nyp.33433082247127	1862	5	full	full	JJ
nyp.33433082247127	1862	6	of	of	IN
nyp.33433082247127	1862	7	berries	berry	NNS
nyp.33433082247127	1862	8	:	:	:
nyp.33433082247127	1862	9	then	then	RB
nyp.33433082247127	1862	10	fill	fill	VB
nyp.33433082247127	1862	11	it	-PRON-	PRP
nyp.33433082247127	1862	12	up	up	RP
nyp.33433082247127	1862	13	with	with	IN
nyp.33433082247127	1862	14	sweetened	sweeten	VBN
nyp.33433082247127	1862	15	water	water	NN
nyp.33433082247127	1862	16	.	.	.
nyp.33433082247127	1863	1	Leave	leave	VB
nyp.33433082247127	1863	2	it	-PRON-	PRP
nyp.33433082247127	1863	3	with	with	IN
nyp.33433082247127	1863	4	a	a	DT
nyp.33433082247127	1863	5	cloth	cloth	NN
nyp.33433082247127	1863	6	just	just	RB
nyp.33433082247127	1863	7	laid	lay	VBN
nyp.33433082247127	1863	8	over	over	RP
nyp.33433082247127	1863	9	the	the	DT
nyp.33433082247127	1863	10	top	top	NN
nyp.33433082247127	1863	11	,	,	,
nyp.33433082247127	1863	12	until	until	IN
nyp.33433082247127	1863	13	it	-PRON-	PRP
nyp.33433082247127	1863	14	is	be	VBZ
nyp.33433082247127	1863	15	done	do	VBN
nyp.33433082247127	1863	16	fermenting	ferment	VBG
nyp.33433082247127	1863	17	,	,	,
nyp.33433082247127	1863	18	when	when	WRB
nyp.33433082247127	1863	19	it	-PRON-	PRP
nyp.33433082247127	1863	20	will	will	MD
nyp.33433082247127	1863	21	form	form	VB
nyp.33433082247127	1863	22	a	a	DT
nyp.33433082247127	1863	23	mother	mother	NN
nyp.33433082247127	1863	24	over	over	IN
nyp.33433082247127	1863	25	the	the	DT
nyp.33433082247127	1863	26	top	top	NN
nyp.33433082247127	1863	27	,	,	,
nyp.33433082247127	1863	28	which	which	WDT
nyp.33433082247127	1863	29	will	will	MD
nyp.33433082247127	1863	30	keep	keep	VB
nyp.33433082247127	1863	31	them	-PRON-	PRP
nyp.33433082247127	1863	32	air	air	NN
nyp.33433082247127	1863	33	tight	tight	RB
nyp.33433082247127	1863	34	until	until	IN
nyp.33433082247127	1863	35	used	use	VBN
nyp.33433082247127	1863	36	.	.	.
nyp.33433082247127	1864	1	Clams.—Put	Clams.—Put	VBG
nyp.33433082247127	1864	2	them	-PRON-	PRP
nyp.33433082247127	1864	3	over	over	RB
nyp.33433082247127	1864	4	in	in	IN
nyp.33433082247127	1864	5	the	the	DT
nyp.33433082247127	1864	6	shell	shell	NN
nyp.33433082247127	1864	7	.	.	.
nyp.33433082247127	1865	1	Have	have	VBP
nyp.33433082247127	1865	2	them	-PRON-	PRP
nyp.33433082247127	1865	3	first	first	RB
nyp.33433082247127	1865	4	washed	wash	VBN
nyp.33433082247127	1865	5	very	very	RB
nyp.33433082247127	1865	6	clean	clean	JJ
nyp.33433082247127	1865	7	,	,	,
nyp.33433082247127	1865	8	for	for	IN
nyp.33433082247127	1865	9	the	the	DT
nyp.33433082247127	1865	10	liquor	liquor	NN
nyp.33433082247127	1865	11	will	will	MD
nyp.33433082247127	1865	12	make	make	VB
nyp.33433082247127	1865	13	nice	nice	JJ
nyp.33433082247127	1865	14	soup	soup	NN
nyp.33433082247127	1865	15	.	.	.
nyp.33433082247127	1866	1	When	when	WRB
nyp.33433082247127	1866	2	open	open	JJ
nyp.33433082247127	1866	3	take	take	VBP
nyp.33433082247127	1866	4	them	-PRON-	PRP
nyp.33433082247127	1866	5	out	out	RP
nyp.33433082247127	1866	6	,	,	,
nyp.33433082247127	1866	7	put	put	VBD
nyp.33433082247127	1866	8	them	-PRON-	PRP
nyp.33433082247127	1866	9	in	in	IN
nyp.33433082247127	1866	10	bottles	bottle	NNS
nyp.33433082247127	1866	11	and	and	CC
nyp.33433082247127	1866	12	pour	pour	VB
nyp.33433082247127	1866	13	over	over	IN
nyp.33433082247127	1866	14	cold	cold	JJ
nyp.33433082247127	1866	15	vinegar	vinegar	NN
nyp.33433082247127	1866	16	,	,	,
nyp.33433082247127	1866	17	powdered	powder	VBN
nyp.33433082247127	1866	18	allspice	allspice	NN
nyp.33433082247127	1866	19	and	and	CC
nyp.33433082247127	1866	20	plenty	plenty	NN
nyp.33433082247127	1866	21	of	of	IN
nyp.33433082247127	1866	22	pepper	pepper	NN
nyp.33433082247127	1866	23	-	-	HYPH
nyp.33433082247127	1866	24	corns	corn	NNS
nyp.33433082247127	1866	25	.	.	.
nyp.33433082247127	1867	1	Quinces.—Peel	Quinces.—Peel	NNP
nyp.33433082247127	1867	2	and	and	CC
nyp.33433082247127	1867	3	cut	cut	VBD
nyp.33433082247127	1867	4	them	-PRON-	PRP
nyp.33433082247127	1867	5	in	in	IN
nyp.33433082247127	1867	6	rounds	round	NNS
nyp.33433082247127	1867	7	,	,	,
nyp.33433082247127	1867	8	laying	lay	VBG
nyp.33433082247127	1867	9	one	one	CD
nyp.33433082247127	1867	10	layer	layer	NN
nyp.33433082247127	1867	11	of	of	IN
nyp.33433082247127	1867	12	quinces	quince	NNS
nyp.33433082247127	1867	13	,	,	,
nyp.33433082247127	1867	14	and	and	CC
nyp.33433082247127	1867	15	one	one	CD
nyp.33433082247127	1867	16	of	of	IN
nyp.33433082247127	1867	17	sugar	sugar	NN
nyp.33433082247127	1867	18	to	to	IN
nyp.33433082247127	1867	19	the	the	DT
nyp.33433082247127	1867	20	top	top	NN
nyp.33433082247127	1867	21	of	of	IN
nyp.33433082247127	1867	22	your	-PRON-	PRP$
nyp.33433082247127	1867	23	jar	jar	NN
nyp.33433082247127	1867	24	;	;	:
nyp.33433082247127	1867	25	then	then	RB
nyp.33433082247127	1867	26	pour	pour	VB
nyp.33433082247127	1867	27	over	over	RP
nyp.33433082247127	1867	28	^some	^some	NNP
nyp.33433082247127	1867	29	cold	cold	JJ
nyp.33433082247127	1867	30	,	,	,
nyp.33433082247127	1867	31	sharp	sharp	JJ
nyp.33433082247127	1867	32	vinegar	vinegar	NN
nyp.33433082247127	1867	33	,	,	,
nyp.33433082247127	1867	34	cover	cover	VBP
nyp.33433082247127	1867	35	tight	tight	JJ
nyp.33433082247127	1867	36	,	,	,
nyp.33433082247127	1867	37	and	and	CC
nyp.33433082247127	1867	38	set	set	VB
nyp.33433082247127	1867	39	away	away	RB
nyp.33433082247127	1867	40	for	for	IN
nyp.33433082247127	1867	41	use	use	NN
nyp.33433082247127	1867	42	.	.	.
nyp.33433082247127	1868	1	AND	and	CC
nyp.33433082247127	1868	2	YOUNG	young	JJ
nyp.33433082247127	1868	3	WOMAN	woman	NN
nyp.33433082247127	1868	4	'S	's	POS
nyp.33433082247127	1868	5	FRIEND	friend	NN
nyp.33433082247127	1868	6	.	.	.
nyp.33433082247127	1869	1	151	151	CD
nyp.33433082247127	1869	2	Pears.—Lay	pears.—lay	CD
nyp.33433082247127	1869	3	them	-PRON-	PRP
nyp.33433082247127	1869	4	in	in	IN
nyp.33433082247127	1869	5	a	a	DT
nyp.33433082247127	1869	6	jar	jar	NN
nyp.33433082247127	1869	7	when	when	WRB
nyp.33433082247127	1869	8	ripe	ripe	JJ
nyp.33433082247127	1869	9	and	and	CC
nyp.33433082247127	1869	10	prepare	prepare	VB
nyp.33433082247127	1869	11	a	a	DT
nyp.33433082247127	1869	12	syrup	syrup	NN
nyp.33433082247127	1869	13	of	of	IN
nyp.33433082247127	1869	14	three	three	CD
nyp.33433082247127	1869	15	pounds	pound	NNS
nyp.33433082247127	1869	16	of	of	IN
nyp.33433082247127	1869	17	sugar	sugar	NN
nyp.33433082247127	1869	18	to	to	IN
nyp.33433082247127	1869	19	one	one	CD
nyp.33433082247127	1869	20	quart	quart	NN
nyp.33433082247127	1869	21	of	of	IN
nyp.33433082247127	1869	22	vinegar	vinegar	NN
nyp.33433082247127	1869	23	,	,	,
nyp.33433082247127	1869	24	one	one	CD
nyp.33433082247127	1869	25	pint	pint	NN
nyp.33433082247127	1869	26	of	of	IN
nyp.33433082247127	1869	27	rum	rum	NN
nyp.33433082247127	1869	28	or	or	CC
nyp.33433082247127	1869	29	gin	gin	NN
nyp.33433082247127	1869	30	,	,	,
nyp.33433082247127	1869	31	one	one	CD
nyp.33433082247127	1869	32	fourth	fourth	NN
nyp.33433082247127	1869	33	of	of	IN
nyp.33433082247127	1869	34	a	a	DT
nyp.33433082247127	1869	35	pound	pound	NN
nyp.33433082247127	1869	36	of	of	IN
nyp.33433082247127	1869	37	cinnamon	cinnamon	NN
nyp.33433082247127	1869	38	,	,	,
nyp.33433082247127	1869	39	broken	break	VBN
nyp.33433082247127	1869	40	and	and	CC
nyp.33433082247127	1869	41	boiled	boil	VBN
nyp.33433082247127	1869	42	in	in	IN
nyp.33433082247127	1869	43	the	the	DT
nyp.33433082247127	1869	44	syrup	syrup	NN
nyp.33433082247127	1869	45	.	.	.
nyp.33433082247127	1870	1	Leave	leave	VB
nyp.33433082247127	1870	2	out	out	RP
nyp.33433082247127	1870	3	the	the	DT
nyp.33433082247127	1870	4	liquor	liquor	NN
nyp.33433082247127	1870	5	until	until	IN
nyp.33433082247127	1870	6	cold	cold	JJ
nyp.33433082247127	1870	7	.	.	.
nyp.33433082247127	1871	1	I	-PRON-	PRP
nyp.33433082247127	1871	2	Mushrooms.—Peel	mushrooms.—peel	VBP
nyp.33433082247127	1871	3	and	and	CC
nyp.33433082247127	1871	4	lay	lie	VBD
nyp.33433082247127	1871	5	them	-PRON-	PRP
nyp.33433082247127	1871	6	in	in	IN
nyp.33433082247127	1871	7	a	a	DT
nyp.33433082247127	1871	8	deep	deep	JJ
nyp.33433082247127	1871	9	dish	dish	NN
nyp.33433082247127	1871	10	.	.	.
nyp.33433082247127	1872	1	Strew	strew	VB
nyp.33433082247127	1872	2	salt	salt	NN
nyp.33433082247127	1872	3	over	over	IN
nyp.33433082247127	1872	4	them	-PRON-	PRP
nyp.33433082247127	1872	5	,	,	,
nyp.33433082247127	1872	6	and	and	CC
nyp.33433082247127	1872	7	set	set	VBD
nyp.33433082247127	1872	8	them	-PRON-	PRP
nyp.33433082247127	1872	9	away	away	RB
nyp.33433082247127	1872	10	over	over	IN
nyp.33433082247127	1872	11	night	night	NN
nyp.33433082247127	1872	12	.	.	.
nyp.33433082247127	1873	1	Stew	stew	VB
nyp.33433082247127	1873	2	them	-PRON-	PRP
nyp.33433082247127	1873	3	ten	ten	CD
nyp.33433082247127	1873	4	minutes	minute	NNS
nyp.33433082247127	1873	5	in	in	IN
nyp.33433082247127	1873	6	their	-PRON-	PRP$
nyp.33433082247127	1873	7	own	own	JJ
nyp.33433082247127	1873	8	juice	juice	NN
nyp.33433082247127	1873	9	,	,	,
nyp.33433082247127	1873	10	take	take	VB
nyp.33433082247127	1873	11	them	-PRON-	PRP
nyp.33433082247127	1873	12	out	out	RP
nyp.33433082247127	1873	13	,	,	,
nyp.33433082247127	1873	14	put	put	VBD
nyp.33433082247127	1873	15	them	-PRON-	PRP
nyp.33433082247127	1873	16	in	in	IN
nyp.33433082247127	1873	17	a	a	DT
nyp.33433082247127	1873	18	glass	glass	NN
nyp.33433082247127	1873	19	jar	jar	NN
nyp.33433082247127	1873	20	,	,	,
nyp.33433082247127	1873	21	and	and	CC
nyp.33433082247127	1873	22	pour	pour	VB
nyp.33433082247127	1873	23	over	over	IN
nyp.33433082247127	1873	24	cold	cold	JJ
nyp.33433082247127	1873	25	vinegar	vinegar	NN
nyp.33433082247127	1873	26	,	,	,
nyp.33433082247127	1873	27	cloves	clove	NNS
nyp.33433082247127	1873	28	,	,	,
nyp.33433082247127	1873	29	allspice	allspice	NN
nyp.33433082247127	1873	30	and	and	CC
nyp.33433082247127	1873	31	pepper	pepper	NN
nyp.33433082247127	1873	32	corns	corn	NNS
nyp.33433082247127	1873	33	.	.	.
nyp.33433082247127	1874	1	Cork	cork	VB
nyp.33433082247127	1874	2	tight	tight	JJ
nyp.33433082247127	1874	3	.	.	.
nyp.33433082247127	1875	1	Beets.—Boil	Beets.—Boil	NNP
nyp.33433082247127	1875	2	and	and	CC
nyp.33433082247127	1875	3	skim	skim	VB
nyp.33433082247127	1875	4	them	-PRON-	PRP
nyp.33433082247127	1875	5	in	in	IN
nyp.33433082247127	1875	6	cold	cold	JJ
nyp.33433082247127	1875	7	water	water	NN
nyp.33433082247127	1875	8	;	;	:
nyp.33433082247127	1875	9	cut	cut	VB
nyp.33433082247127	1875	10	them	-PRON-	PRP
nyp.33433082247127	1875	11	in	in	IN
nyp.33433082247127	1875	12	quarters	quarter	NNS
nyp.33433082247127	1875	13	lengthwise	lengthwise	RB
nyp.33433082247127	1875	14	,	,	,
nyp.33433082247127	1875	15	and	and	CC
nyp.33433082247127	1875	16	lay	lie	VBD
nyp.33433082247127	1875	17	them	-PRON-	PRP
nyp.33433082247127	1875	18	in	in	IN
nyp.33433082247127	1875	19	a	a	DT
nyp.33433082247127	1875	20	stone	stone	NN
nyp.33433082247127	1875	21	jar	jar	NN
nyp.33433082247127	1875	22	,	,	,
nyp.33433082247127	1875	23	and	and	CC
nyp.33433082247127	1875	24	pour	pour	VB
nyp.33433082247127	1875	25	cold	cold	JJ
nyp.33433082247127	1875	26	vinecrar	vinecrar	NN
nyp.33433082247127	1875	27	over	over	IN
nyp.33433082247127	1875	28	—	—	:
nyp.33433082247127	1875	29	nothing	nothing	NN
nyp.33433082247127	1875	30	more	more	JJR
nyp.33433082247127	1875	31	.	.	.
nyp.33433082247127	1876	1	Grapes.—Look	grapes.—look	XX
nyp.33433082247127	1876	2	them	-PRON-	PRP
nyp.33433082247127	1876	3	over	over	RP
nyp.33433082247127	1876	4	,	,	,
nyp.33433082247127	1876	5	lay	lie	VBD
nyp.33433082247127	1876	6	them	-PRON-	PRP
nyp.33433082247127	1876	7	down	down	RP
nyp.33433082247127	1876	8	,	,	,
nyp.33433082247127	1876	9	and	and	CC
nyp.33433082247127	1876	10	pour	pour	VB
nyp.33433082247127	1876	11	vine-	vine-	NNP
nyp.33433082247127	1876	12	gar	gar	NNP
nyp.33433082247127	1876	13	over	over	IN
nyp.33433082247127	1876	14	them	-PRON-	PRP
nyp.33433082247127	1876	15	.	.	.
nyp.33433082247127	1877	1	They	-PRON-	PRP
nyp.33433082247127	1877	2	are	be	VBP
nyp.33433082247127	1877	3	not	not	RB
nyp.33433082247127	1877	4	of	of	IN
nyp.33433082247127	1877	5	much	much	JJ
nyp.33433082247127	1877	6	value	value	NN
nyp.33433082247127	1877	7	except	except	IN
nyp.33433082247127	1877	8	they	-PRON-	PRP
nyp.33433082247127	1877	9	look	look	VBP
nyp.33433082247127	1877	10	pretty	pretty	RB
nyp.33433082247127	1877	11	on	on	IN
nyp.33433082247127	1877	12	the	the	DT
nyp.33433082247127	1877	13	table	table	NN
nyp.33433082247127	1877	14	.	.	.
nyp.33433082247127	1878	1	If	if	IN
nyp.33433082247127	1878	2	the	the	DT
nyp.33433082247127	1878	3	scum	scum	NN
nyp.33433082247127	1878	4	rises	rise	VBZ
nyp.33433082247127	1878	5	on	on	IN
nyp.33433082247127	1878	6	the	the	DT
nyp.33433082247127	1878	7	vinegar	vinegar	NN
nyp.33433082247127	1878	8	you	-PRON-	PRP
nyp.33433082247127	1878	9	may	may	MD
nyp.33433082247127	1878	10	pour	pour	VB
nyp.33433082247127	1878	11	it	-PRON-	PRP
nyp.33433082247127	1878	12	off	off	RP
nyp.33433082247127	1878	13	,	,	,
nyp.33433082247127	1878	14	scald	scald	VB
nyp.33433082247127	1878	15	it	-PRON-	PRP
nyp.33433082247127	1878	16	,	,	,
nyp.33433082247127	1878	17	and	and	CC
nyp.33433082247127	1878	18	add	add	VB
nyp.33433082247127	1878	19	two	two	CD
nyp.33433082247127	1878	20	pounds	pound	NNS
nyp.33433082247127	1878	21	of	of	IN
nyp.33433082247127	1878	22	brown	brown	JJ
nyp.33433082247127	1878	23	sugar	sugar	NN
nyp.33433082247127	1878	24	.	.	.
nyp.33433082247127	1879	1	Artichokes.—Wash	Artichokes.—Wash	NNP
nyp.33433082247127	1879	2	and	and	CC
nyp.33433082247127	1879	3	scrape	scrape	VB
nyp.33433082247127	1879	4	them	-PRON-	PRP
nyp.33433082247127	1879	5	.	.	.
nyp.33433082247127	1880	1	Scald	scald	VB
nyp.33433082247127	1880	2	them	-PRON-	PRP
nyp.33433082247127	1880	3	in	in	IN
nyp.33433082247127	1880	4	salt	salt	NN
nyp.33433082247127	1880	5	and	and	CC
nyp.33433082247127	1880	6	water	water	NN
nyp.33433082247127	1880	7	.	.	.
nyp.33433082247127	1881	1	Skim	skim	VB
nyp.33433082247127	1881	2	them	-PRON-	PRP
nyp.33433082247127	1881	3	out	out	RP
nyp.33433082247127	1881	4	,	,	,
nyp.33433082247127	1881	5	drain	drain	VB
nyp.33433082247127	1881	6	and	and	CC
nyp.33433082247127	1881	7	pour	pour	VB
nyp.33433082247127	1881	8	over	over	IN
nyp.33433082247127	1881	9	them	-PRON-	PRP
nyp.33433082247127	1881	10	boil-	boil-	VBN
nyp.33433082247127	1881	11	ing	e	VBG
nyp.33433082247127	1881	12	vinegar	vinegar	NN
nyp.33433082247127	1881	13	,	,	,
nyp.33433082247127	1881	14	with	with	IN
nyp.33433082247127	1881	15	red	red	JJ
nyp.33433082247127	1881	16	peppers	pepper	NNS
nyp.33433082247127	1881	17	.	.	.
nyp.33433082247127	1882	1	Or	or	CC
nyp.33433082247127	1882	2	you	-PRON-	PRP
nyp.33433082247127	1882	3	may	may	MD
nyp.33433082247127	1882	4	scrape	scrape	VB
nyp.33433082247127	1882	5	and	and	CC
nyp.33433082247127	1882	6	slice	slice	VB
nyp.33433082247127	1882	7	them	-PRON-	PRP
nyp.33433082247127	1882	8	;	;	:
nyp.33433082247127	1882	9	cook	cook	VB
nyp.33433082247127	1882	10	tender	tender	NN
nyp.33433082247127	1882	11	,	,	,
nyp.33433082247127	1882	12	season	season	NN
nyp.33433082247127	1882	13	with	with	IN
nyp.33433082247127	1882	14	a	a	DT
nyp.33433082247127	1882	15	cup	cup	NN
nyp.33433082247127	1882	16	of	of	IN
nyp.33433082247127	1882	17	sweet	sweet	JJ
nyp.33433082247127	1882	18	cream	cream	NN
nyp.33433082247127	1882	19	,	,	,
nyp.33433082247127	1882	20	a	a	DT
nyp.33433082247127	1882	21	little	little	JJ
nyp.33433082247127	1882	22	butter	butter	NN
nyp.33433082247127	1882	23	,	,	,
nyp.33433082247127	1882	24	pepper	pepper	NN
nyp.33433082247127	1882	25	and	and	CC
nyp.33433082247127	1882	26	salt	salt	NN
nyp.33433082247127	1882	27	.	.	.
nyp.33433082247127	1883	1	Beans.—Stew	beans.—stew	NN
nyp.33433082247127	1883	2	young	young	JJ
nyp.33433082247127	1883	3	and	and	CC
nyp.33433082247127	1883	4	tender	tender	JJ
nyp.33433082247127	1883	5	string	string	NN
nyp.33433082247127	1883	6	beans	bean	NNS
nyp.33433082247127	1883	7	gently	gently	RB
nyp.33433082247127	1883	8	in	in	IN
nyp.33433082247127	1883	9	salt	salt	NN
nyp.33433082247127	1883	10	and	and	CC
nyp.33433082247127	1883	11	water	water	NN
nyp.33433082247127	1883	12	fifteen	fifteen	CD
nyp.33433082247127	1883	13	minutes	minute	NNS
nyp.33433082247127	1883	14	,	,	,
nyp.33433082247127	1883	15	then	then	RB
nyp.33433082247127	1883	16	drain	drain	VB
nyp.33433082247127	1883	17	and	and	CC
nyp.33433082247127	1883	18	pour	pour	VB
nyp.33433082247127	1883	19	over	over	IN
nyp.33433082247127	1883	20	them	-PRON-	PRP
nyp.33433082247127	1883	21	cold	cold	JJ
nyp.33433082247127	1883	22	vinegar	vinegar	NN
nyp.33433082247127	1883	23	and	and	CC
nyp.33433082247127	1883	24	peppers	pepper	NNS
nyp.33433082247127	1883	25	.	.	.
nyp.33433082247127	1884	1	154	154	CD
nyp.33433082247127	1884	2	THE	the	DT
nyp.33433082247127	1884	3	PRACTICAL	practical	JJ
nyp.33433082247127	1884	4	HOUSEKEEPER	housekeeper	NN
nyp.33433082247127	1884	5	,	,	,
nyp.33433082247127	1884	6	a	a	DT
nyp.33433082247127	1884	7	very	very	RB
nyp.33433082247127	1884	8	little	little	JJ
nyp.33433082247127	1884	9	butter	butter	NN
nyp.33433082247127	1884	10	,	,	,
nyp.33433082247127	1884	11	salt	salt	NN
nyp.33433082247127	1884	12	and	and	CC
nyp.33433082247127	1884	13	pepper	pepper	NN
nyp.33433082247127	1884	14	.	.	.
nyp.33433082247127	1885	1	Summer	summer	NN
nyp.33433082247127	1885	2	squash	squash	NN
nyp.33433082247127	1885	3	may	may	MD
nyp.33433082247127	1885	4	be	be	VB
nyp.33433082247127	1885	5	boiled	boil	VBN
nyp.33433082247127	1885	6	three	three	CD
nyp.33433082247127	1885	7	quarters	quarter	NNS
nyp.33433082247127	1885	8	of	of	IN
nyp.33433082247127	1885	9	an	an	DT
nyp.33433082247127	1885	10	hour	hour	NN
nyp.33433082247127	1885	11	,	,	,
nyp.33433082247127	1885	12	then	then	RB
nyp.33433082247127	1885	13	take	take	VB
nyp.33433082247127	1885	14	out	out	RP
nyp.33433082247127	1885	15	;	;	:
nyp.33433082247127	1885	16	and	and	CC
nyp.33433082247127	1885	17	after	after	IN
nyp.33433082247127	1885	18	pressing	press	VBG
nyp.33433082247127	1885	19	the	the	DT
nyp.33433082247127	1885	20	water	water	NN
nyp.33433082247127	1885	21	out	out	RB
nyp.33433082247127	1885	22	,	,	,
nyp.33433082247127	1885	23	season	season	NN
nyp.33433082247127	1885	24	the	the	DT
nyp.33433082247127	1885	25	same	same	JJ
nyp.33433082247127	1885	26	.	.	.
nyp.33433082247127	1886	1	/	/	SYM
nyp.33433082247127	1886	2	Corn.—Green	Corn.—Green	NNP
nyp.33433082247127	1886	3	corn	corn	NN
nyp.33433082247127	1886	4	should	should	MD
nyp.33433082247127	1886	5	be	be	VB
nyp.33433082247127	1886	6	put	put	VBN
nyp.33433082247127	1886	7	in	in	RP
nyp.33433082247127	1886	8	just	just	RB
nyp.33433082247127	1886	9	sufficient	sufficient	JJ
nyp.33433082247127	1886	10	water	water	NN
nyp.33433082247127	1886	11	to	to	TO
nyp.33433082247127	1886	12	boil	boil	VB
nyp.33433082247127	1886	13	it	-PRON-	PRP
nyp.33433082247127	1886	14	.	.	.
nyp.33433082247127	1887	1	One	one	CD
nyp.33433082247127	1887	2	hour	hour	NN
nyp.33433082247127	1887	3	will	will	MD
nyp.33433082247127	1887	4	answer	answer	VB
nyp.33433082247127	1887	5	if	if	IN
nyp.33433082247127	1887	6	quite	quite	RB
nyp.33433082247127	1887	7	tender	tender	JJ
nyp.33433082247127	1887	8	.	.	.
nyp.33433082247127	1888	1	The	the	DT
nyp.33433082247127	1888	2	in-	in-	JJ
nyp.33433082247127	1888	3	ner	ner	IN
nyp.33433082247127	1888	4	husks	husk	NNS
nyp.33433082247127	1888	5	should	should	MD
nyp.33433082247127	1888	6	bo	bo	VB
nyp.33433082247127	1888	7	left	leave	VBN
nyp.33433082247127	1888	8	on	on	RP
nyp.33433082247127	1888	9	,	,	,
nyp.33433082247127	1888	10	after	after	IN
nyp.33433082247127	1888	11	removing	remove	VBG
nyp.33433082247127	1888	12	the	the	DT
nyp.33433082247127	1888	13	silk	silk	NN
nyp.33433082247127	1888	14	,	,	,
nyp.33433082247127	1888	15	and	and	CC
nyp.33433082247127	1888	16	the	the	DT
nyp.33433082247127	1888	17	corn	corn	NN
nyp.33433082247127	1888	18	should	should	MD
nyp.33433082247127	1888	19	be	be	VB
nyp.33433082247127	1888	20	covered	cover	VBN
nyp.33433082247127	1888	21	with	with	IN
nyp.33433082247127	1888	22	husks	husk	NNS
nyp.33433082247127	1888	23	,	,	,
nyp.33433082247127	1888	24	and	and	CC
nyp.33433082247127	1888	25	also	also	RB
nyp.33433082247127	1888	26	the	the	DT
nyp.33433082247127	1888	27	cover	cover	NN
nyp.33433082247127	1888	28	to	to	TO
nyp.33433082247127	1888	29	keep	keep	VB
nyp.33433082247127	1888	30	in	in	IN
nyp.33433082247127	1888	31	the	the	DT
nyp.33433082247127	1888	32	steam	steam	NN
nyp.33433082247127	1888	33	.	.	.
nyp.33433082247127	1889	1	Dried	dry	VBN
nyp.33433082247127	1889	2	sweet	sweet	JJ
nyp.33433082247127	1889	3	corn	corn	NN
nyp.33433082247127	1889	4	should	should	MD
nyp.33433082247127	1889	5	never	never	RB
nyp.33433082247127	1889	6	be	be	VB
nyp.33433082247127	1889	7	boiled	boil	VBN
nyp.33433082247127	1889	8	,	,	,
nyp.33433082247127	1889	9	but	but	CC
nyp.33433082247127	1889	10	put	put	VBN
nyp.33433082247127	1889	11	in	in	IN
nyp.33433082247127	1889	12	milk	milk	NN
nyp.33433082247127	1889	13	warm	warm	JJ
nyp.33433082247127	1889	14	water	water	NN
nyp.33433082247127	1889	15	and	and	CC
nyp.33433082247127	1889	16	kept	keep	VBD
nyp.33433082247127	1889	17	so	so	RB
nyp.33433082247127	1889	18	all	all	PDT
nyp.33433082247127	1889	19	the	the	DT
nyp.33433082247127	1889	20	forenoon	forenoon	NN
nyp.33433082247127	1889	21	,	,	,
nyp.33433082247127	1889	22	when	when	WRB
nyp.33433082247127	1889	23	it	-PRON-	PRP
nyp.33433082247127	1889	24	will	will	MD
nyp.33433082247127	1889	25	be	be	VB
nyp.33433082247127	1889	26	soaked	soak	VBN
nyp.33433082247127	1889	27	out	out	RP
nyp.33433082247127	1889	28	.	.	.
nyp.33433082247127	1890	1	Season	season	NN
nyp.33433082247127	1890	2	with	with	IN
nyp.33433082247127	1890	3	a	a	DT
nyp.33433082247127	1890	4	very	very	RB
nyp.33433082247127	1890	5	little	little	JJ
nyp.33433082247127	1890	6	salt	salt	NN
nyp.33433082247127	1890	7	,	,	,
nyp.33433082247127	1890	8	pepper	pepper	NN
nyp.33433082247127	1890	9	and	and	CC
nyp.33433082247127	1890	10	butter	butter	NN
nyp.33433082247127	1890	11	.	.	.
nyp.33433082247127	1891	1	Turneps.—Turneps	Turneps.—Turneps	NNP
nyp.33433082247127	1891	2	should	should	MD
nyp.33433082247127	1891	3	be	be	VB
nyp.33433082247127	1891	4	boiled	boil	VBN
nyp.33433082247127	1891	5	two	two	CD
nyp.33433082247127	1891	6	hours	hour	NNS
nyp.33433082247127	1891	7	at	at	IN
nyp.33433082247127	1891	8	least	least	JJS
nyp.33433082247127	1891	9	.	.	.
nyp.33433082247127	1892	1	If	if	IN
nyp.33433082247127	1892	2	large	large	JJ
nyp.33433082247127	1892	3	cut	cut	VBD
nyp.33433082247127	1892	4	them	-PRON-	PRP
nyp.33433082247127	1892	5	in	in	IN
nyp.33433082247127	1892	6	halves	half	NNS
nyp.33433082247127	1892	7	.	.	.
nyp.33433082247127	1893	1	If	if	IN
nyp.33433082247127	1893	2	boiled	boil	VBN
nyp.33433082247127	1893	3	in	in	IN
nyp.33433082247127	1893	4	fresh	fresh	JJ
nyp.33433082247127	1893	5	water	water	NN
nyp.33433082247127	1893	6	,	,	,
nyp.33433082247127	1893	7	al-	al-	DT
nyp.33433082247127	1893	8	ways	way	NNS
nyp.33433082247127	1893	9	mash	mash	VBP
nyp.33433082247127	1893	10	them	-PRON-	PRP
nyp.33433082247127	1893	11	and	and	CC
nyp.33433082247127	1893	12	put	put	VBN
nyp.33433082247127	1893	13	in	in	IN
nyp.33433082247127	1893	14	salt	salt	NN
nyp.33433082247127	1893	15	,	,	,
nyp.33433082247127	1893	16	pepper	pepper	NN
nyp.33433082247127	1893	17	and	and	CC
nyp.33433082247127	1893	18	butter	butter	NN
nyp.33433082247127	1893	19	.	.	.
nyp.33433082247127	1894	1	If	if	IN
nyp.33433082247127	1894	2	boil-	boil-	JJ
nyp.33433082247127	1894	3	ed	ed	NN
nyp.33433082247127	1894	4	with	with	IN
nyp.33433082247127	1894	5	salt	salt	NN
nyp.33433082247127	1894	6	meat	meat	NN
nyp.33433082247127	1894	7	,	,	,
nyp.33433082247127	1894	8	leave	leave	VB
nyp.33433082247127	1894	9	them	-PRON-	PRP
nyp.33433082247127	1894	10	whole	whole	JJ
nyp.33433082247127	1894	11	.	.	.
nyp.33433082247127	1895	1	Parsneps.—Scrape	parsneps.—scrape	VB
nyp.33433082247127	1895	2	the	the	DT
nyp.33433082247127	1895	3	skin	skin	NN
nyp.33433082247127	1895	4	off	off	RP
nyp.33433082247127	1895	5	before	before	IN
nyp.33433082247127	1895	6	you	-PRON-	PRP
nyp.33433082247127	1895	7	boil	boil	VBP
nyp.33433082247127	1895	8	them	-PRON-	PRP
nyp.33433082247127	1895	9	,	,	,
nyp.33433082247127	1895	10	and	and	CC
nyp.33433082247127	1895	11	cook	cook	VB
nyp.33433082247127	1895	12	in	in	IN
nyp.33433082247127	1895	13	a	a	DT
nyp.33433082247127	1895	14	little	little	JJ
nyp.33433082247127	1895	15	water	water	NN
nyp.33433082247127	1895	16	,	,	,
nyp.33433082247127	1895	17	say	say	VB
nyp.33433082247127	1895	18	one	one	CD
nyp.33433082247127	1895	19	quart	quart	NN
nyp.33433082247127	1895	20	.	.	.
nyp.33433082247127	1896	1	When	when	WRB
nyp.33433082247127	1896	2	done	do	VBN
nyp.33433082247127	1896	3	,	,	,
nyp.33433082247127	1896	4	throw	throw	VB
nyp.33433082247127	1896	5	over	over	RP
nyp.33433082247127	1896	6	them	-PRON-	PRP
nyp.33433082247127	1896	7	a	a	DT
nyp.33433082247127	1896	8	little	little	JJ
nyp.33433082247127	1896	9	melted	melt	VBN
nyp.33433082247127	1896	10	butter	butter	NN
nyp.33433082247127	1896	11	,	,	,
nyp.33433082247127	1896	12	pepper	pepper	NN
nyp.33433082247127	1896	13	and	and	CC
nyp.33433082247127	1896	14	salt	salt	NN
nyp.33433082247127	1896	15	.	.	.
nyp.33433082247127	1897	1	What	what	WP
nyp.33433082247127	1897	2	you	-PRON-	PRP
nyp.33433082247127	1897	3	have	have	VBP
nyp.33433082247127	1897	4	left	leave	VBN
nyp.33433082247127	1897	5	you	-PRON-	PRP
nyp.33433082247127	1897	6	may	may	MD
nyp.33433082247127	1897	7	brown	brown	VB
nyp.33433082247127	1897	8	nicely	nicely	RB
nyp.33433082247127	1897	9	in	in	IN
nyp.33433082247127	1897	10	a	a	DT
nyp.33433082247127	1897	11	little	little	JJ
nyp.33433082247127	1897	12	butter	butter	NN
nyp.33433082247127	1897	13	for	for	IN
nyp.33433082247127	1897	14	break-	break-	NN
nyp.33433082247127	1897	15	fast	fast	RB
nyp.33433082247127	1897	16	with	with	IN
nyp.33433082247127	1897	17	a	a	DT
nyp.33433082247127	1897	18	little	little	JJ
nyp.33433082247127	1897	19	meal	meal	NN
nyp.33433082247127	1897	20	sprinkled	sprinkle	VBN
nyp.33433082247127	1897	21	over	over	IN
nyp.33433082247127	1897	22	them	-PRON-	PRP
nyp.33433082247127	1897	23	.	.	.
nyp.33433082247127	1898	1	Beets.—Beets	beets.—beet	NNS
nyp.33433082247127	1898	2	should	should	MD
nyp.33433082247127	1898	3	never	never	RB
nyp.33433082247127	1898	4	be	be	VB
nyp.33433082247127	1898	5	cut	cut	VBN
nyp.33433082247127	1898	6	or	or	CC
nyp.33433082247127	1898	7	scraped	scrape	VBN
nyp.33433082247127	1898	8	,	,	,
nyp.33433082247127	1898	9	hut	hut	NNP
nyp.33433082247127	1898	10	washed	wash	VBD
nyp.33433082247127	1898	11	clean	clean	JJ
nyp.33433082247127	1898	12	.	.	.
nyp.33433082247127	1899	1	They	-PRON-	PRP
nyp.33433082247127	1899	2	require	require	VBP
nyp.33433082247127	1899	3	three	three	CD
nyp.33433082247127	1899	4	hours	hour	NNS
nyp.33433082247127	1899	5	boiling	boiling	NN
nyp.33433082247127	1899	6	.	.	.
nyp.33433082247127	1900	1	When	when	WRB
nyp.33433082247127	1900	2	done	do	VBN
nyp.33433082247127	1900	3	,	,	,
nyp.33433082247127	1900	4	take	take	VB
nyp.33433082247127	1900	5	them	-PRON-	PRP
nyp.33433082247127	1900	6	out	out	RP
nyp.33433082247127	1900	7	into	into	IN
nyp.33433082247127	1900	8	a	a	DT
nyp.33433082247127	1900	9	pan	pan	NN
nyp.33433082247127	1900	10	of	of	IN
nyp.33433082247127	1900	11	cold	cold	JJ
nyp.33433082247127	1900	12	water	water	NN
nyp.33433082247127	1900	13	,	,	,
nyp.33433082247127	1900	14	and	and	CC
nyp.33433082247127	1900	15	slip	slip	VB
nyp.33433082247127	1900	16	the	the	DT
nyp.33433082247127	1900	17	skin	skin	NN
nyp.33433082247127	1900	18	off	off	RP
nyp.33433082247127	1900	19	with	with	IN
nyp.33433082247127	1900	20	your	-PRON-	PRP$
nyp.33433082247127	1900	21	hand	hand	NN
nyp.33433082247127	1900	22	.	.	.
nyp.33433082247127	1901	1	Slice	slice	VB
nyp.33433082247127	1901	2	them	-PRON-	PRP
nyp.33433082247127	1901	3	thin	thin	JJ
nyp.33433082247127	1901	4	and	and	CC
nyp.33433082247127	1901	5	have	have	VBP
nyp.33433082247127	1901	6	ready	ready	JJ
nyp.33433082247127	1901	7	a	a	DT
nyp.33433082247127	1901	8	half	half	JJ
nyp.33433082247127	1901	9	pint	pint	NN
nyp.33433082247127	1901	10	of	of	IN
nyp.33433082247127	1901	11	vinegar	vinegar	NN
nyp.33433082247127	1901	12	,	,	,
nyp.33433082247127	1901	13	butter	butter	NN
nyp.33433082247127	1901	14	,	,	,
nyp.33433082247127	1901	15	pepper	pepper	NN
nyp.33433082247127	1901	16	and	and	CC
nyp.33433082247127	1901	17	salt	salt	NN
nyp.33433082247127	1901	18	,	,	,
nyp.33433082247127	1901	19	to	to	TO
nyp.33433082247127	1901	20	taste	taste	VB
nyp.33433082247127	1901	21	,	,	,
nyp.33433082247127	1901	22	and	and	CC
nyp.33433082247127	1901	23	throw	throw	VB
nyp.33433082247127	1901	24	over	over	RP
nyp.33433082247127	1901	25	them	-PRON-	PRP
nyp.33433082247127	1901	26	.	.	.
nyp.33433082247127	1902	1	The	the	DT
nyp.33433082247127	1902	2	vinegar	vinegar	NN
nyp.33433082247127	1902	3	will	will	MD
nyp.33433082247127	1902	4	do	do	VB
nyp.33433082247127	1902	5	for	for	IN
nyp.33433082247127	1902	6	cabbage	cabbage	NN
nyp.33433082247127	1902	7	,	,	,
nyp.33433082247127	1902	8	or	or	CC
nyp.33433082247127	1902	9	hot	hot	JJ
nyp.33433082247127	1902	10	slaw	slaw	NN
nyp.33433082247127	1902	11	.	.	.
nyp.33433082247127	1903	1	AND	and	CC
nyp.33433082247127	1903	2	TOUKG	TOUKG	NNP
nyp.33433082247127	1903	3	WOMAH	WOMAH	NNP
nyp.33433082247127	1903	4	's	's	POS
nyp.33433082247127	1903	5	FBIHND	FBIHND	NNP
nyp.33433082247127	1903	6	.	.	.
nyp.33433082247127	1904	1	155	155	CD
nyp.33433082247127	1904	2	Oreens.—Spinage	Oreens.—Spinage	NNP
nyp.33433082247127	1904	3	will	will	MD
nyp.33433082247127	1904	4	cook	cook	VB
nyp.33433082247127	1904	5	in	in	IN
nyp.33433082247127	1904	6	half	half	PDT
nyp.33433082247127	1904	7	an	an	DT
nyp.33433082247127	1904	8	hour	hour	NN
nyp.33433082247127	1904	9	;	;	:
nyp.33433082247127	1904	10	but	but	CC
nyp.33433082247127	1904	11	most	most	JJS
nyp.33433082247127	1904	12	greens	green	NNS
nyp.33433082247127	1904	13	require	require	VBP
nyp.33433082247127	1904	14	from	from	IN
nyp.33433082247127	1904	15	an	an	DT
nyp.33433082247127	1904	16	hour	hour	NN
nyp.33433082247127	1904	17	to	to	IN
nyp.33433082247127	1904	18	two	two	CD
nyp.33433082247127	1904	19	hours	hour	NNS
nyp.33433082247127	1904	20	.	.	.
nyp.33433082247127	1905	1	Greens	green	NNS
nyp.33433082247127	1905	2	are	be	VBP
nyp.33433082247127	1905	3	bet-	bet-	JJ
nyp.33433082247127	1905	4	ter	ter	NN
nyp.33433082247127	1905	5	boiled	boil	VBN
nyp.33433082247127	1905	6	with	with	IN
nyp.33433082247127	1905	7	pork	pork	NN
nyp.33433082247127	1905	8	.	.	.
nyp.33433082247127	1906	1	Smooth	smooth	VB
nyp.33433082247127	1906	2	them	-PRON-	PRP
nyp.33433082247127	1906	3	over	over	RP
nyp.33433082247127	1906	4	nicely	nicely	RB
nyp.33433082247127	1906	5	and	and	CC
nyp.33433082247127	1906	6	slice	slice	VB
nyp.33433082247127	1906	7	hard	hard	RB
nyp.33433082247127	1906	8	boiled	boil	VBN
nyp.33433082247127	1906	9	eggs	egg	NNS
nyp.33433082247127	1906	10	,	,	,
nyp.33433082247127	1906	11	and	and	CC
nyp.33433082247127	1906	12	garnish	garnish	VB
nyp.33433082247127	1906	13	them	-PRON-	PRP
nyp.33433082247127	1906	14	.	.	.
nyp.33433082247127	1907	1	Onions.—Put	onions.—put	NN
nyp.33433082247127	1907	2	over	over	IN
nyp.33433082247127	1907	3	one	one	CD
nyp.33433082247127	1907	4	pint	pint	NN
nyp.33433082247127	1907	5	of	of	IN
nyp.33433082247127	1907	6	water	water	NN
nyp.33433082247127	1907	7	,	,	,
nyp.33433082247127	1907	8	if	if	IN
nyp.33433082247127	1907	9	they	-PRON-	PRP
nyp.33433082247127	1907	10	are	be	VBP
nyp.33433082247127	1907	11	small	small	JJ
nyp.33433082247127	1907	12	;	;	:
nyp.33433082247127	1907	13	if	if	IN
nyp.33433082247127	1907	14	large	large	JJ
nyp.33433082247127	1907	15	more	more	JJR
nyp.33433082247127	1907	16	water	water	NN
nyp.33433082247127	1907	17	,	,	,
nyp.33433082247127	1907	18	and	and	CC
nyp.33433082247127	1907	19	when	when	WRB
nyp.33433082247127	1907	20	done	do	VBN
nyp.33433082247127	1907	21	tender	tender	NN
nyp.33433082247127	1907	22	throw	throw	NN
nyp.33433082247127	1907	23	in	in	IN
nyp.33433082247127	1907	24	a	a	DT
nyp.33433082247127	1907	25	cup	cup	NN
nyp.33433082247127	1907	26	of	of	IN
nyp.33433082247127	1907	27	sweet	sweet	JJ
nyp.33433082247127	1907	28	milk	milk	NN
nyp.33433082247127	1907	29	.	.	.
nyp.33433082247127	1908	1	Let	let	VB
nyp.33433082247127	1908	2	them	-PRON-	PRP
nyp.33433082247127	1908	3	simmer	simmer	VB
nyp.33433082247127	1908	4	away	away	RB
nyp.33433082247127	1908	5	the	the	DT
nyp.33433082247127	1908	6	milk	milk	NN
nyp.33433082247127	1908	7	,	,	,
nyp.33433082247127	1908	8	add	add	VB
nyp.33433082247127	1908	9	a	a	DT
nyp.33433082247127	1908	10	lit-	lit-	NN
nyp.33433082247127	1908	11	tle	tle	NN
nyp.33433082247127	1908	12	butter	butter	NN
nyp.33433082247127	1908	13	,	,	,
nyp.33433082247127	1908	14	salt	salt	NN
nyp.33433082247127	1908	15	and	and	CC
nyp.33433082247127	1908	16	pepper	pepper	NN
nyp.33433082247127	1908	17	.	.	.
nyp.33433082247127	1909	1	If	if	IN
nyp.33433082247127	1909	2	not	not	RB
nyp.33433082247127	1909	3	very	very	RB
nyp.33433082247127	1909	4	sweet	sweet	JJ
nyp.33433082247127	1909	5	,	,	,
nyp.33433082247127	1909	6	put	put	VBN
nyp.33433082247127	1909	7	in	in	RP
nyp.33433082247127	1909	8	a	a	DT
nyp.33433082247127	1909	9	teas-	teas-	NN
nyp.33433082247127	1909	10	poonful	poonful	NNP
nyp.33433082247127	1909	11	of	of	IN
nyp.33433082247127	1909	12	loaf	loaf	NN
nyp.33433082247127	1909	13	sugar	sugar	NN
nyp.33433082247127	1909	14	.	.	.
nyp.33433082247127	1910	1	If	if	IN
nyp.33433082247127	1910	2	you	-PRON-	PRP
nyp.33433082247127	1910	3	wish	wish	VBP
nyp.33433082247127	1910	4	fried	fry	VBN
nyp.33433082247127	1910	5	onions	onion	NNS
nyp.33433082247127	1910	6	,	,	,
nyp.33433082247127	1910	7	fry	fry	VB
nyp.33433082247127	1910	8	a	a	DT
nyp.33433082247127	1910	9	few	few	JJ
nyp.33433082247127	1910	10	slices	slice	NNS
nyp.33433082247127	1910	11	of	of	IN
nyp.33433082247127	1910	12	pork	pork	NN
nyp.33433082247127	1910	13	,	,	,
nyp.33433082247127	1910	14	take	take	VB
nyp.33433082247127	1910	15	them	-PRON-	PRP
nyp.33433082247127	1910	16	out	out	RP
nyp.33433082247127	1910	17	and	and	CC
nyp.33433082247127	1910	18	pour	pour	VB
nyp.33433082247127	1910	19	out	out	RP
nyp.33433082247127	1910	20	the	the	DT
nyp.33433082247127	1910	21	gravy	gravy	NN
nyp.33433082247127	1910	22	.	.	.
nyp.33433082247127	1911	1	Have	have	VB
nyp.33433082247127	1911	2	your	-PRON-	PRP$
nyp.33433082247127	1911	3	onions	onion	NNS
nyp.33433082247127	1911	4	sliced	slice	VBN
nyp.33433082247127	1911	5	thin	thin	RB
nyp.33433082247127	1911	6	and	and	CC
nyp.33433082247127	1911	7	pour	pour	VB
nyp.33433082247127	1911	8	in	in	IN
nyp.33433082247127	1911	9	one	one	CD
nyp.33433082247127	1911	10	teacup	teacup	NN
nyp.33433082247127	1911	11	of	of	IN
nyp.33433082247127	1911	12	water	water	NN
nyp.33433082247127	1911	13	.	.	.
nyp.33433082247127	1912	1	Cover	cover	VB
nyp.33433082247127	1912	2	and	and	CC
nyp.33433082247127	1912	3	cook	cook	VB
nyp.33433082247127	1912	4	them	-PRON-	PRP
nyp.33433082247127	1912	5	slowly	slowly	RB
nyp.33433082247127	1912	6	with	with	IN
nyp.33433082247127	1912	7	a	a	DT
nyp.33433082247127	1912	8	little	little	JJ
nyp.33433082247127	1912	9	pepper	pepper	NN
nyp.33433082247127	1912	10	.	.	.
nyp.33433082247127	1913	1	When	when	WRB
nyp.33433082247127	1913	2	very	very	RB
nyp.33433082247127	1913	3	tender	tender	JJ
nyp.33433082247127	1913	4	,	,	,
nyp.33433082247127	1913	5	take	take	VB
nyp.33433082247127	1913	6	them	-PRON-	PRP
nyp.33433082247127	1913	7	out	out	RP
nyp.33433082247127	1913	8	in	in	IN
nyp.33433082247127	1913	9	a	a	DT
nyp.33433082247127	1913	10	separate	separate	JJ
nyp.33433082247127	1913	11	dish	dish	NN
nyp.33433082247127	1913	12	.	.	.
nyp.33433082247127	1914	1	Onions	onion	NNS
nyp.33433082247127	1914	2	sliced	slice	VBD
nyp.33433082247127	1914	3	raw	raw	JJ
nyp.33433082247127	1914	4	with	with	IN
nyp.33433082247127	1914	5	sharp	sharp	JJ
nyp.33433082247127	1914	6	vinegar	vinegar	NN
nyp.33433082247127	1914	7	are	be	VBP
nyp.33433082247127	1914	8	nice	nice	JJ
nyp.33433082247127	1914	9	.	.	.
nyp.33433082247127	1915	1	Vegetable	vegetable	JJ
nyp.33433082247127	1915	2	Oysters	oyster	NNS
nyp.33433082247127	1915	3	—	—	:
nyp.33433082247127	1915	4	May	May	MD
nyp.33433082247127	1915	5	be	be	VB
nyp.33433082247127	1915	6	cooked	cook	VBN
nyp.33433082247127	1915	7	the	the	DT
nyp.33433082247127	1915	8	same	same	JJ
nyp.33433082247127	1915	9	as	as	IN
nyp.33433082247127	1915	10	parsneps	parsneps	NNP
nyp.33433082247127	1915	11	;	;	:
nyp.33433082247127	1915	12	or	or	CC
nyp.33433082247127	1915	13	chopped	chop	VBN
nyp.33433082247127	1915	14	fine	fine	JJ
nyp.33433082247127	1915	15	and	and	CC
nyp.33433082247127	1915	16	fried	fry	VBN
nyp.33433082247127	1915	17	in	in	IN
nyp.33433082247127	1915	18	butter	butter	NN
nyp.33433082247127	1915	19	;	;	:
nyp.33433082247127	1915	20	or	or	CC
nyp.33433082247127	1915	21	cooked	cook	VBN
nyp.33433082247127	1915	22	done	do	VBN
nyp.33433082247127	1915	23	and	and	CC
nyp.33433082247127	1915	24	jammed	jam	VBN
nyp.33433082247127	1915	25	with	with	IN
nyp.33433082247127	1915	26	the	the	DT
nyp.33433082247127	1915	27	jammer	jammer	NN
nyp.33433082247127	1915	28	;	;	:
nyp.33433082247127	1915	29	or	or	CC
nyp.33433082247127	1915	30	sliced	slice	VBN
nyp.33433082247127	1915	31	thin	thin	JJ
nyp.33433082247127	1915	32	,	,	,
nyp.33433082247127	1915	33	seasoned	season	VBN
nyp.33433082247127	1915	34	with	with	IN
nyp.33433082247127	1915	35	salt	salt	NN
nyp.33433082247127	1915	36	pepper	pepper	NN
nyp.33433082247127	1915	37	and	and	CC
nyp.33433082247127	1915	38	butter	butter	NN
nyp.33433082247127	1915	39	,	,	,
nyp.33433082247127	1915	40	having	have	VBG
nyp.33433082247127	1915	41	water	water	NN
nyp.33433082247127	1915	42	enough	enough	RB
nyp.33433082247127	1915	43	to	to	TO
nyp.33433082247127	1915	44	moisten	moisten	VB
nyp.33433082247127	1915	45	three	three	CD
nyp.33433082247127	1915	46	slices	slice	NNS
nyp.33433082247127	1915	47	of	of	IN
nyp.33433082247127	1915	48	toast	toast	NN
nyp.33433082247127	1915	49	.	.	.
nyp.33433082247127	1916	1	They	-PRON-	PRP
nyp.33433082247127	1916	2	are	be	VBP
nyp.33433082247127	1916	3	nice	nice	JJ
nyp.33433082247127	1916	4	every	every	DT
nyp.33433082247127	1916	5	way	way	NN
nyp.33433082247127	1916	6	.	.	.
nyp.33433082247127	1917	1	Radishes.—Wash	Radishes.—Wash	VBG
nyp.33433082247127	1917	2	them	-PRON-	PRP
nyp.33433082247127	1917	3	very	very	RB
nyp.33433082247127	1917	4	clean	clean	JJ
nyp.33433082247127	1917	5	,	,	,
nyp.33433082247127	1917	6	and	and	CC
nyp.33433082247127	1917	7	fill	fill	VB
nyp.33433082247127	1917	8	a	a	DT
nyp.33433082247127	1917	9	celery	celery	NN
nyp.33433082247127	1917	10	glass	glass	NN
nyp.33433082247127	1917	11	with	with	IN
nyp.33433082247127	1917	12	cold	cold	JJ
nyp.33433082247127	1917	13	water	water	NN
nyp.33433082247127	1917	14	;	;	:
nyp.33433082247127	1917	15	stand	stand	VB
nyp.33433082247127	1917	16	them	-PRON-	PRP
nyp.33433082247127	1917	17	in	in	RP
nyp.33433082247127	1917	18	and	and	CC
nyp.33433082247127	1917	19	serve	serve	VB
nyp.33433082247127	1917	20	with	with	IN
nyp.33433082247127	1917	21	salt	salt	NN
nyp.33433082247127	1917	22	.	.	.
nyp.33433082247127	1918	1	Sweet	Sweet	NNP
nyp.33433082247127	1918	2	Potatoes	Potatoes	NNPS
nyp.33433082247127	1918	3	—	—	:
nyp.33433082247127	1918	4	Are	be	VBP
nyp.33433082247127	1918	5	best	well	RBS
nyp.33433082247127	1918	6	baked	baked	JJ
nyp.33433082247127	1918	7	,	,	,
nyp.33433082247127	1918	8	and	and	CC
nyp.33433082247127	1918	9	are	be	VBP
nyp.33433082247127	1918	10	very	very	RB
nyp.33433082247127	1918	11	nice	nice	JJ
nyp.33433082247127	1918	12	boiled	boil	VBN
nyp.33433082247127	1918	13	,	,	,
nyp.33433082247127	1918	14	and	and	CC
nyp.33433082247127	1918	15	then	then	RB
nyp.33433082247127	1918	16	sliced	slice	VBN
nyp.33433082247127	1918	17	and	and	CC
nyp.33433082247127	1918	18	broiled	broil	VBN
nyp.33433082247127	1918	19	on	on	IN
nyp.33433082247127	1918	20	the	the	DT
nyp.33433082247127	1918	21	gridiron	gridiron	NN
nyp.33433082247127	1918	22	.	.	.
nyp.33433082247127	1919	1	Celery.—Celery	Celery.—Celery	NNP
nyp.33433082247127	1919	2	is	be	VBZ
nyp.33433082247127	1919	3	very	very	RB
nyp.33433082247127	1919	4	nice	nice	JJ
nyp.33433082247127	1919	5	washed	wash	VBN
nyp.33433082247127	1919	6	clean	clean	JJ
nyp.33433082247127	1919	7	and	and	CC
nyp.33433082247127	1919	8	chopped	chop	VBN
nyp.33433082247127	1919	9	fine	fine	RB
nyp.33433082247127	1919	10	,	,	,
nyp.33433082247127	1919	11	with	with	IN
nyp.33433082247127	1919	12	vinegar	vinegar	NN
nyp.33433082247127	1919	13	,	,	,
nyp.33433082247127	1919	14	salt	salt	NN
nyp.33433082247127	1919	15	and	and	CC
nyp.33433082247127	1919	16	pepper	pepper	NN
nyp.33433082247127	1919	17	,	,	,
nyp.33433082247127	1919	18	and	and	CC
nyp.33433082247127	1919	19	a	a	DT
nyp.33433082247127	1919	20	few	few	JJ
nyp.33433082247127	1919	21	hard	hard	RB
nyp.33433082247127	1919	22	boiled	boil	VBN
nyp.33433082247127	1919	23	156	156	CD
nyp.33433082247127	1919	24	THB	THB	NNP
nyp.33433082247127	1919	25	PRACTICAL	PRACTICAL	NNP
nyp.33433082247127	1919	26	HO08KKEEPEB	HO08KKEEPEB	NNP
nyp.33433082247127	1919	27	,	,	,
nyp.33433082247127	1919	28	eggs	egg	NNS
nyp.33433082247127	1919	29	mashed	mash	VBN
nyp.33433082247127	1919	30	and	and	CC
nyp.33433082247127	1919	31	poured	pour	VBN
nyp.33433082247127	1919	32	over	over	IN
nyp.33433082247127	1919	33	it	-PRON-	PRP
nyp.33433082247127	1919	34	.	.	.
nyp.33433082247127	1920	1	Also	also	RB
nyp.33433082247127	1920	2	dressed	dress	VBD
nyp.33433082247127	1920	3	nice	nice	JJ
nyp.33433082247127	1920	4	and	and	CC
nyp.33433082247127	1920	5	put	put	VBN
nyp.33433082247127	1920	6	in	in	RP
nyp.33433082247127	1920	7	a	a	DT
nyp.33433082247127	1920	8	large	large	JJ
nyp.33433082247127	1920	9	celery	celery	NN
nyp.33433082247127	1920	10	glass	glass	NN
nyp.33433082247127	1920	11	,	,	,
nyp.33433082247127	1920	12	each	each	DT
nyp.33433082247127	1920	13	one	one	NN
nyp.33433082247127	1920	14	preparing	prepare	VBG
nyp.33433082247127	1920	15	it	-PRON-	PRP
nyp.33433082247127	1920	16	for	for	IN
nyp.33433082247127	1920	17	them-	them-	JJ
nyp.33433082247127	1920	18	selves	self	NNS
nyp.33433082247127	1920	19	.	.	.
nyp.33433082247127	1921	1	Lettuce.—You	Lettuce.—You	NNP
nyp.33433082247127	1921	2	may	may	MD
nyp.33433082247127	1921	3	prepare	prepare	VB
nyp.33433082247127	1921	4	a	a	DT
nyp.33433082247127	1921	5	dressing	dressing	NN
nyp.33433082247127	1921	6	of	of	IN
nyp.33433082247127	1921	7	vinegar	vinegar	NN
nyp.33433082247127	1921	8	,	,	,
nyp.33433082247127	1921	9	salt	salt	NN
nyp.33433082247127	1921	10	,	,	,
nyp.33433082247127	1921	11	pepper	pepper	NN
nyp.33433082247127	1921	12	and	and	CC
nyp.33433082247127	1921	13	butter	butter	NN
nyp.33433082247127	1921	14	.	.	.
nyp.33433082247127	1922	1	Heat	heat	VB
nyp.33433082247127	1922	2	it	-PRON-	PRP
nyp.33433082247127	1922	3	hot	hot	JJ
nyp.33433082247127	1922	4	and	and	CC
nyp.33433082247127	1922	5	pour	pour	VB
nyp.33433082247127	1922	6	it	-PRON-	PRP
nyp.33433082247127	1922	7	over	over	IN
nyp.33433082247127	1922	8	your	-PRON-	PRP$
nyp.33433082247127	1922	9	lettuce	lettuce	NN
nyp.33433082247127	1922	10	;	;	:
nyp.33433082247127	1922	11	or	or	CC
nyp.33433082247127	1922	12	cut	cut	VB
nyp.33433082247127	1922	13	it	-PRON-	PRP
nyp.33433082247127	1922	14	in	in	IN
nyp.33433082247127	1922	15	quarters	quarter	NNS
nyp.33433082247127	1922	16	and	and	CC
nyp.33433082247127	1922	17	lay	lie	VBD
nyp.33433082247127	1922	18	it	-PRON-	PRP
nyp.33433082247127	1922	19	in	in	IN
nyp.33433082247127	1922	20	form	form	NN
nyp.33433082247127	1922	21	of	of	IN
nyp.33433082247127	1922	22	a	a	DT
nyp.33433082247127	1922	23	rose	rose	NN
nyp.33433082247127	1922	24	,	,	,
nyp.33433082247127	1922	25	or	or	CC
nyp.33433082247127	1922	26	cut	cut	VBD
nyp.33433082247127	1922	27	it	-PRON-	PRP
nyp.33433082247127	1922	28	up	up	RP
nyp.33433082247127	1922	29	small	small	JJ
nyp.33433082247127	1922	30	and	and	CC
nyp.33433082247127	1922	31	pour	pour	VB
nyp.33433082247127	1922	32	over	over	IN
nyp.33433082247127	1922	33	vinegar	vinegar	NN
nyp.33433082247127	1922	34	and	and	CC
nyp.33433082247127	1922	35	sugar	sugar	NN
nyp.33433082247127	1922	36	.	.	.
nyp.33433082247127	1923	1	Cabhage.—This	cabhage.—this	UH
nyp.33433082247127	1923	2	,	,	,
nyp.33433082247127	1923	3	like	like	IN
nyp.33433082247127	1923	4	potatoes	potato	NNS
nyp.33433082247127	1923	5	,	,	,
nyp.33433082247127	1923	6	is	be	VBZ
nyp.33433082247127	1923	7	cooked	cook	VBN
nyp.33433082247127	1923	8	in	in	IN
nyp.33433082247127	1923	9	diverse	diverse	JJ
nyp.33433082247127	1923	10	ways	way	NNS
nyp.33433082247127	1923	11	,	,	,
nyp.33433082247127	1923	12	to	to	TO
nyp.33433082247127	1923	13	render	render	VB
nyp.33433082247127	1923	14	it	-PRON-	PRP
nyp.33433082247127	1923	15	palatable	palatable	JJ
nyp.33433082247127	1923	16	and	and	CC
nyp.33433082247127	1923	17	delicious	delicious	JJ
nyp.33433082247127	1923	18	.	.	.
nyp.33433082247127	1924	1	It	-PRON-	PRP
nyp.33433082247127	1924	2	may	may	MD
nyp.33433082247127	1924	3	be	be	VB
nyp.33433082247127	1924	4	boiled	boil	VBN
nyp.33433082247127	1924	5	and	and	CC
nyp.33433082247127	1924	6	served	serve	VBN
nyp.33433082247127	1924	7	plain	plain	JJ
nyp.33433082247127	1924	8	;	;	:
nyp.33433082247127	1924	9	or	or	CC
nyp.33433082247127	1924	10	it	-PRON-	PRP
nyp.33433082247127	1924	11	may	may	MD
nyp.33433082247127	1924	12	be	be	VB
nyp.33433082247127	1924	13	cut	cut	VBN
nyp.33433082247127	1924	14	up	up	RP
nyp.33433082247127	1924	15	small	small	JJ
nyp.33433082247127	1924	16	in	in	IN
nyp.33433082247127	1924	17	a	a	DT
nyp.33433082247127	1924	18	small	small	JJ
nyp.33433082247127	1924	19	quantity	quantity	NN
nyp.33433082247127	1924	20	of	of	IN
nyp.33433082247127	1924	21	vinegar	vinegar	NN
nyp.33433082247127	1924	22	,	,	,
nyp.33433082247127	1924	23	butter	butter	NN
nyp.33433082247127	1924	24	,	,	,
nyp.33433082247127	1924	25	&	&	CC
nyp.33433082247127	1924	26	c.	c.	NNP
nyp.33433082247127	1924	27	,	,	,
nyp.33433082247127	1924	28	and	and	CC
nyp.33433082247127	1924	29	fried	fry	VBN
nyp.33433082247127	1924	30	,	,	,
nyp.33433082247127	1924	31	stirring	stir	VBG
nyp.33433082247127	1924	32	it	-PRON-	PRP
nyp.33433082247127	1924	33	often	often	RB
nyp.33433082247127	1924	34	;	;	:
nyp.33433082247127	1924	35	or	or	CC
nyp.33433082247127	1924	36	chop	chop	VB
nyp.33433082247127	1924	37	it	-PRON-	PRP
nyp.33433082247127	1924	38	very	very	RB
nyp.33433082247127	1924	39	fine	fine	JJ
nyp.33433082247127	1924	40	,	,	,
nyp.33433082247127	1924	41	and	and	CC
nyp.33433082247127	1924	42	put	put	VBD
nyp.33433082247127	1924	43	it	-PRON-	PRP
nyp.33433082247127	1924	44	in	in	IN
nyp.33433082247127	1924	45	a	a	DT
nyp.33433082247127	1924	46	pan	pan	NN
nyp.33433082247127	1924	47	with	with	IN
nyp.33433082247127	1924	48	a	a	DT
nyp.33433082247127	1924	49	sprinkling	sprinkling	NN
nyp.33433082247127	1924	50	of	of	IN
nyp.33433082247127	1924	51	all-	all-	JJ
nyp.33433082247127	1924	52	spice	spice	NN
nyp.33433082247127	1924	53	,	,	,
nyp.33433082247127	1924	54	pepper	pepper	NN
nyp.33433082247127	1924	55	,	,	,
nyp.33433082247127	1924	56	salt	salt	NN
nyp.33433082247127	1924	57	and	and	CC
nyp.33433082247127	1924	58	butter	butter	NN
nyp.33433082247127	1924	59	,	,	,
nyp.33433082247127	1924	60	a	a	DT
nyp.33433082247127	1924	61	teacupful	teacupful	NN
nyp.33433082247127	1924	62	of	of	IN
nyp.33433082247127	1924	63	sharp	sharp	JJ
nyp.33433082247127	1924	64	vinegar	vinegar	NN
nyp.33433082247127	1924	65	;	;	:
nyp.33433082247127	1924	66	just	just	RB
nyp.33433082247127	1924	67	scald	scald	VB
nyp.33433082247127	1924	68	it	-PRON-	PRP
nyp.33433082247127	1924	69	and	and	CC
nyp.33433082247127	1924	70	dish	dish	VB
nyp.33433082247127	1924	71	it	-PRON-	PRP
nyp.33433082247127	1924	72	.	.	.
nyp.33433082247127	1925	1	This	this	DT
nyp.33433082247127	1925	2	is	be	VBZ
nyp.33433082247127	1925	3	called	call	VBN
nyp.33433082247127	1925	4	hot	hot	JJ
nyp.33433082247127	1925	5	slaw	slaw	NN
nyp.33433082247127	1925	6	;	;	:
nyp.33433082247127	1925	7	but	but	CC
nyp.33433082247127	1925	8	cold	cold	JJ
nyp.33433082247127	1925	9	slaw	slaw	NN
nyp.33433082247127	1925	10	,	,	,
nyp.33433082247127	1925	11	as	as	RB
nyp.33433082247127	1925	12	universally	universally	RB
nyp.33433082247127	1925	13	made	make	VBN
nyp.33433082247127	1925	14	,	,	,
nyp.33433082247127	1925	15	is	be	VBZ
nyp.33433082247127	1925	16	the	the	DT
nyp.33433082247127	1925	17	poorest	poor	JJS
nyp.33433082247127	1925	18	way	way	NN
nyp.33433082247127	1925	19	this	this	DT
nyp.33433082247127	1925	20	vegetable	vegetable	NN
nyp.33433082247127	1925	21	is	be	VBZ
nyp.33433082247127	1925	22	served	serve	VBN
nyp.33433082247127	1925	23	.	.	.
nyp.33433082247127	1926	1	Egg	Egg	NNP
nyp.33433082247127	1926	2	Slaw.—Slaw	Slaw.—Slaw	NNP
nyp.33433082247127	1926	3	your	-PRON-	PRP$
nyp.33433082247127	1926	4	cabbage	cabbage	NN
nyp.33433082247127	1926	5	fine	fine	JJ
nyp.33433082247127	1926	6	with	with	IN
nyp.33433082247127	1926	7	a	a	DT
nyp.33433082247127	1926	8	slaw	slaw	NN
nyp.33433082247127	1926	9	-	-	HYPH
nyp.33433082247127	1926	10	cutter	cutter	NN
nyp.33433082247127	1926	11	.	.	.
nyp.33433082247127	1927	1	Lay	lay	VB
nyp.33433082247127	1927	2	it	-PRON-	PRP
nyp.33433082247127	1927	3	in	in	IN
nyp.33433082247127	1927	4	your	-PRON-	PRP$
nyp.33433082247127	1927	5	dish	dish	NN
nyp.33433082247127	1927	6	and	and	CC
nyp.33433082247127	1927	7	prepare	prepare	VB
nyp.33433082247127	1927	8	a	a	DT
nyp.33433082247127	1927	9	dressing	dressing	NN
nyp.33433082247127	1927	10	thus	thus	RB
nyp.33433082247127	1927	11	:	:	:
nyp.33433082247127	1927	12	two	two	CD
nyp.33433082247127	1927	13	beaten	beat	VBN
nyp.33433082247127	1927	14	eggs	egg	NNS
nyp.33433082247127	1927	15	,	,	,
nyp.33433082247127	1927	16	half	half	PDT
nyp.33433082247127	1927	17	a	a	DT
nyp.33433082247127	1927	18	pint	pint	NN
nyp.33433082247127	1927	19	of	of	IN
nyp.33433082247127	1927	20	vinegar	vinegar	NN
nyp.33433082247127	1927	21	,	,	,
nyp.33433082247127	1927	22	salt	salt	NN
nyp.33433082247127	1927	23	and	and	CC
nyp.33433082247127	1927	24	pepper	pepper	NN
nyp.33433082247127	1927	25	,	,	,
nyp.33433082247127	1927	26	a	a	DT
nyp.33433082247127	1927	27	teaspoonful	teaspoonful	NN
nyp.33433082247127	1927	28	of	of	IN
nyp.33433082247127	1927	29	sugar	sugar	NN
nyp.33433082247127	1927	30	;	;	:
nyp.33433082247127	1927	31	stir	stir	VB
nyp.33433082247127	1927	32	it	-PRON-	PRP
nyp.33433082247127	1927	33	until	until	IN
nyp.33433082247127	1927	34	it	-PRON-	PRP
nyp.33433082247127	1927	35	boils	boil	VBZ
nyp.33433082247127	1927	36	,	,	,
nyp.33433082247127	1927	37	and	and	CC
nyp.33433082247127	1927	38	then	then	RB
nyp.33433082247127	1927	39	throw	throw	VB
nyp.33433082247127	1927	40	it	-PRON-	PRP
nyp.33433082247127	1927	41	over	over	IN
nyp.33433082247127	1927	42	your	-PRON-	PRP$
nyp.33433082247127	1927	43	cabbage	cabbage	NN
nyp.33433082247127	1927	44	and	and	CC
nyp.33433082247127	1927	45	cover	cover	VBP
nyp.33433082247127	1927	46	closely	closely	RB
nyp.33433082247127	1927	47	.	.	.
nyp.33433082247127	1928	1	Make	make	VB
nyp.33433082247127	1928	2	it	-PRON-	PRP
nyp.33433082247127	1928	3	any	any	DT
nyp.33433082247127	1928	4	time	time	NN
nyp.33433082247127	1928	5	in	in	IN
nyp.33433082247127	1928	6	the	the	DT
nyp.33433082247127	1928	7	fore-	fore-	JJ
nyp.33433082247127	1928	8	noon	noon	NN
nyp.33433082247127	1928	9	,	,	,
nyp.33433082247127	1928	10	standing	standing	NN
nyp.33433082247127	1928	11	does	do	VBZ
nyp.33433082247127	1928	12	not	not	RB
nyp.33433082247127	1928	13	injure	injure	VB
nyp.33433082247127	1928	14	it	-PRON-	PRP
nyp.33433082247127	1928	15	in	in	IN
nyp.33433082247127	1928	16	the	the	DT
nyp.33433082247127	1928	17	least	least	JJS
nyp.33433082247127	1928	18	.	.	.
nyp.33433082247127	1929	1	Brocoli	Brocoli	NNP
nyp.33433082247127	1929	2	or	or	CC
nyp.33433082247127	1929	3	Cauliflower.—There	Cauliflower.—There	NNP
nyp.33433082247127	1929	4	is	be	VBZ
nyp.33433082247127	1929	5	nothing	nothing	NN
nyp.33433082247127	1929	6	more	more	RBR
nyp.33433082247127	1929	7	delicious	delicious	JJ
nyp.33433082247127	1929	8	than	than	IN
nyp.33433082247127	1929	9	these	these	DT
nyp.33433082247127	1929	10	.	.	.
nyp.33433082247127	1930	1	Roll	roll	VB
nyp.33433082247127	1930	2	the	the	DT
nyp.33433082247127	1930	3	heads	head	NNS
nyp.33433082247127	1930	4	in	in	IN
nyp.33433082247127	1930	5	a	a	DT
nyp.33433082247127	1930	6	white	white	JJ
nyp.33433082247127	1930	7	linen	linen	NN
nyp.33433082247127	1930	8	cloth	cloth	NN
nyp.33433082247127	1930	9	,	,	,
nyp.33433082247127	1930	10	put	put	VB
nyp.33433082247127	1930	11	a	a	DT
nyp.33433082247127	1930	12	little	little	JJ
nyp.33433082247127	1930	13	salt	salt	NN
nyp.33433082247127	1930	14	in	in	IN
nyp.33433082247127	1930	15	the	the	DT
nyp.33433082247127	1930	16	water	water	NN
nyp.33433082247127	1930	17	,	,	,
nyp.33433082247127	1930	18	and	and	CC
nyp.33433082247127	1930	19	when	when	WRB
nyp.33433082247127	1930	20	it	-PRON-	PRP
nyp.33433082247127	1930	21	boils	boil	VBZ
nyp.33433082247127	1930	22	put	put	VBN
nyp.33433082247127	1930	23	it	-PRON-	PRP
nyp.33433082247127	1930	24	in	in	RP
nyp.33433082247127	1930	25	.	.	.
nyp.33433082247127	1931	1	Boil	Boil	NNP
nyp.33433082247127	1931	2	three	three	CD
nyp.33433082247127	1931	3	quarters	quarter	NNS
nyp.33433082247127	1931	4	of	of	IN
nyp.33433082247127	1931	5	an	an	DT
nyp.33433082247127	1931	6	hour	hour	NN
nyp.33433082247127	1931	7	.	.	.
nyp.33433082247127	1932	1	Prepare	prepare	VB
nyp.33433082247127	1932	2	melted	melt	VBN
nyp.33433082247127	1932	3	butter	butter	NN
nyp.33433082247127	1932	4	and	and	CC
nyp.33433082247127	1932	5	vine-	vine-	NNP
nyp.33433082247127	1932	6	gar	gar	NNP
nyp.33433082247127	1932	7	,	,	,
nyp.33433082247127	1932	8	salt	salt	NN
nyp.33433082247127	1932	9	and	and	CC
nyp.33433082247127	1932	10	pepper	pepper	NN
nyp.33433082247127	1932	11	,	,	,
nyp.33433082247127	1932	12	and	and	CC
nyp.33433082247127	1932	13	pour	pour	VB
nyp.33433082247127	1932	14	over	over	IN
nyp.33433082247127	1932	15	it	-PRON-	PRP
nyp.33433082247127	1932	16	and	and	CC
nyp.33433082247127	1932	17	send	send	VB
nyp.33433082247127	1932	18	it	-PRON-	PRP
nyp.33433082247127	1932	19	to	to	IN
nyp.33433082247127	1932	20	table	table	NN
nyp.33433082247127	1932	21	.	.	.
nyp.33433082247127	1933	1	It	-PRON-	PRP
nyp.33433082247127	1933	2	is	be	VBZ
nyp.33433082247127	1933	3	very	very	RB
nyp.33433082247127	1933	4	nice	nice	JJ
nyp.33433082247127	1933	5	pickled	pickle	VBN
nyp.33433082247127	1933	6	in	in	IN
nyp.33433082247127	1933	7	sharp	sharp	JJ
nyp.33433082247127	1933	8	vinegar	vinegar	NN
nyp.33433082247127	1933	9	.	.	.
nyp.33433082247127	1934	1	AND	and	CC
nyp.33433082247127	1934	2	TOtJHG	TOtJHG	NNP
nyp.33433082247127	1934	3	WOMAw	WOMAw	NNPS
nyp.33433082247127	1934	4	's	's	POS
nyp.33433082247127	1934	5	FRIERS	FRIERS	NNP
nyp.33433082247127	1934	6	.	.	.
nyp.33433082247127	1935	1	157	157	CD
nyp.33433082247127	1935	2	Sa«er	Sa«er	NNP
nyp.33433082247127	1935	3	Kraut.—This	Kraut.—This	NNP
nyp.33433082247127	1935	4	is	be	VBZ
nyp.33433082247127	1935	5	made	make	VBN
nyp.33433082247127	1935	6	simply	simply	RB
nyp.33433082247127	1935	7	by	by	IN
nyp.33433082247127	1935	8	shredding	shred	VBG
nyp.33433082247127	1935	9	th	th	XX
nyp.33433082247127	1935	10	«	«	''
nyp.33433082247127	1935	11	cabbage	cabbage	NN
nyp.33433082247127	1935	12	fine	fine	NN
nyp.33433082247127	1935	13	,	,	,
nyp.33433082247127	1935	14	and	and	CC
nyp.33433082247127	1935	15	packing	pack	VBG
nyp.33433082247127	1935	16	it	-PRON-	PRP
nyp.33433082247127	1935	17	down	down	RP
nyp.33433082247127	1935	18	in	in	IN
nyp.33433082247127	1935	19	a	a	DT
nyp.33433082247127	1935	20	barrel	barrel	NN
nyp.33433082247127	1935	21	,	,	,
nyp.33433082247127	1935	22	about	about	RB
nyp.33433082247127	1935	23	eighty	eighty	CD
nyp.33433082247127	1935	24	heads	head	NNS
nyp.33433082247127	1935	25	for	for	IN
nyp.33433082247127	1935	26	a	a	DT
nyp.33433082247127	1935	27	barrel	barrel	NN
nyp.33433082247127	1935	28	.	.	.
nyp.33433082247127	1936	1	Lay	lay	VB
nyp.33433082247127	1936	2	a	a	DT
nyp.33433082247127	1936	3	layer	layer	NN
nyp.33433082247127	1936	4	of	of	IN
nyp.33433082247127	1936	5	cabbage	cabbage	NN
nyp.33433082247127	1936	6	;	;	:
nyp.33433082247127	1936	7	and	and	CC
nyp.33433082247127	1936	8	then	then	RB
nyp.33433082247127	1936	9	sprinkle	sprinkle	VB
nyp.33433082247127	1936	10	a	a	DT
nyp.33433082247127	1936	11	little	little	JJ
nyp.33433082247127	1936	12	salt	salt	NN
nyp.33433082247127	1936	13	and	and	CC
nyp.33433082247127	1936	14	pound	pound	VB
nyp.33433082247127	1936	15	it	-PRON-	PRP
nyp.33433082247127	1936	16	down	down	RP
nyp.33433082247127	1936	17	.	.	.
nyp.33433082247127	1937	1	Two	two	CD
nyp.33433082247127	1937	2	quarts	quart	NNS
nyp.33433082247127	1937	3	of	of	IN
nyp.33433082247127	1937	4	gait	gait	NN
nyp.33433082247127	1937	5	to	to	IN
nyp.33433082247127	1937	6	a	a	DT
nyp.33433082247127	1937	7	barrel	barrel	NN
nyp.33433082247127	1937	8	,	,	,
nyp.33433082247127	1937	9	and	and	CC
nyp.33433082247127	1937	10	one	one	CD
nyp.33433082247127	1937	11	gallon	gallon	NN
nyp.33433082247127	1937	12	of	of	IN
nyp.33433082247127	1937	13	water	water	NN
nyp.33433082247127	1937	14	poured	pour	VBN
nyp.33433082247127	1937	15	over	over	RP
nyp.33433082247127	1937	16	the	the	DT
nyp.33433082247127	1937	17	whole	whole	NN
nyp.33433082247127	1937	18	.	.	.
nyp.33433082247127	1938	1	Cover	cover	VB
nyp.33433082247127	1938	2	it	-PRON-	PRP
nyp.33433082247127	1938	3	closely	closely	RB
nyp.33433082247127	1938	4	after	after	IN
nyp.33433082247127	1938	5	it	-PRON-	PRP
nyp.33433082247127	1938	6	ferments	ferment	VBZ
nyp.33433082247127	1938	7	.	.	.
nyp.33433082247127	1939	1	Let	let	VB
nyp.33433082247127	1939	2	it	-PRON-	PRP
nyp.33433082247127	1939	3	freeze	freeze	VB
nyp.33433082247127	1939	4	.	.	.
nyp.33433082247127	1940	1	You	-PRON-	PRP
nyp.33433082247127	1940	2	may	may	MD
nyp.33433082247127	1940	3	boil	boil	VB
nyp.33433082247127	1940	4	or	or	CC
nyp.33433082247127	1940	5	fry	fry	VB
nyp.33433082247127	1940	6	it	-PRON-	PRP
nyp.33433082247127	1940	7	.	.	.
nyp.33433082247127	1941	1	Eat	eat	VB
nyp.33433082247127	1941	2	it	-PRON-	PRP
nyp.33433082247127	1941	3	raw	raw	JJ
nyp.33433082247127	1941	4	with	with	IN
nyp.33433082247127	1941	5	or	or	CC
nyp.33433082247127	1941	6	without	without	IN
nyp.33433082247127	1941	7	vinegar	vinegar	NN
nyp.33433082247127	1941	8	—	—	:
nyp.33433082247127	1941	9	it	-PRON-	PRP
nyp.33433082247127	1941	10	is	be	VBZ
nyp.33433082247127	1941	11	nice	nice	JJ
nyp.33433082247127	1941	12	either	either	DT
nyp.33433082247127	1941	13	way	way	NN
nyp.33433082247127	1941	14	.	.	.
nyp.33433082247127	1942	1	Tomatoes.—This	tomatoes.—this	CD
nyp.33433082247127	1942	2	vegetable	vegetable	NN
nyp.33433082247127	1942	3	,	,	,
nyp.33433082247127	1942	4	which	which	WDT
nyp.33433082247127	1942	5	has	have	VBZ
nyp.33433082247127	1942	6	now	now	RB
nyp.33433082247127	1942	7	become	become	VBN
nyp.33433082247127	1942	8	the	the	DT
nyp.33433082247127	1942	9	pride	pride	NN
nyp.33433082247127	1942	10	of	of	IN
nyp.33433082247127	1942	11	our	-PRON-	PRP$
nyp.33433082247127	1942	12	table	table	NN
nyp.33433082247127	1942	13	,	,	,
nyp.33433082247127	1942	14	may	may	MD
nyp.33433082247127	1942	15	be	be	VB
nyp.33433082247127	1942	16	made	make	VBN
nyp.33433082247127	1942	17	palatable	palatable	JJ
nyp.33433082247127	1942	18	in	in	IN
nyp.33433082247127	1942	19	various	various	JJ
nyp.33433082247127	1942	20	ways	way	NNS
nyp.33433082247127	1942	21	.	.	.
nyp.33433082247127	1943	1	Frst	frst	NN
nyp.33433082247127	1943	2	pouring	pour	VBG
nyp.33433082247127	1943	3	boiling	boiling	NN
nyp.33433082247127	1943	4	water	water	NN
nyp.33433082247127	1943	5	over	over	RB
nyp.33433082247127	1943	6	and	and	CC
nyp.33433082247127	1943	7	peeling	peel	VBG
nyp.33433082247127	1943	8	them	-PRON-	PRP
nyp.33433082247127	1943	9	.	.	.
nyp.33433082247127	1944	1	They	-PRON-	PRP
nyp.33433082247127	1944	2	are	be	VBP
nyp.33433082247127	1944	3	sometimes	sometimes	RB
nyp.33433082247127	1944	4	used	use	VBN
nyp.33433082247127	1944	5	without	without	IN
nyp.33433082247127	1944	6	peeling	peel	VBG
nyp.33433082247127	1944	7	,	,	,
nyp.33433082247127	1944	8	slicing	slice	VBG
nyp.33433082247127	1944	9	them	-PRON-	PRP
nyp.33433082247127	1944	10	and	and	CC
nyp.33433082247127	1944	11	pour-	pour-	NNP
nyp.33433082247127	1944	12	ing	e	VBG
nyp.33433082247127	1944	13	over	over	IN
nyp.33433082247127	1944	14	them	-PRON-	PRP
nyp.33433082247127	1944	15	sharp	sharp	JJ
nyp.33433082247127	1944	16	vinegar	vinegar	NN
nyp.33433082247127	1944	17	,	,	,
nyp.33433082247127	1944	18	pepper	pepper	NN
nyp.33433082247127	1944	19	and	and	CC
nyp.33433082247127	1944	20	salt	salt	NN
nyp.33433082247127	1944	21	;	;	:
nyp.33433082247127	1944	22	or	or	CC
nyp.33433082247127	1944	23	slice	slice	VB
nyp.33433082247127	1944	24	them	-PRON-	PRP
nyp.33433082247127	1944	25	in	in	IN
nyp.33433082247127	1944	26	a	a	DT
nyp.33433082247127	1944	27	stew	stew	NN
nyp.33433082247127	1944	28	pan	pan	NN
nyp.33433082247127	1944	29	and	and	CC
nyp.33433082247127	1944	30	cook	cook	VB
nyp.33433082247127	1944	31	them	-PRON-	PRP
nyp.33433082247127	1944	32	one	one	CD
nyp.33433082247127	1944	33	hour	hour	NN
nyp.33433082247127	1944	34	with	with	IN
nyp.33433082247127	1944	35	butter	butter	NN
nyp.33433082247127	1944	36	,	,	,
nyp.33433082247127	1944	37	pepper	pepper	NN
nyp.33433082247127	1944	38	and	and	CC
nyp.33433082247127	1944	39	salt	salt	NN
nyp.33433082247127	1944	40	;	;	:
nyp.33433082247127	1944	41	or	or	CC
nyp.33433082247127	1944	42	you	-PRON-	PRP
nyp.33433082247127	1944	43	may	may	MD
nyp.33433082247127	1944	44	add	add	VB
nyp.33433082247127	1944	45	a	a	DT
nyp.33433082247127	1944	46	teaspoonful	teaspoonful	NN
nyp.33433082247127	1944	47	of	of	IN
nyp.33433082247127	1944	48	sugar	sugar	NN
nyp.33433082247127	1944	49	and	and	CC
nyp.33433082247127	1944	50	some	some	DT
nyp.33433082247127	1944	51	cracker	cracker	NN
nyp.33433082247127	1944	52	crumbs	crumb	NNS
nyp.33433082247127	1944	53	.	.	.
nyp.33433082247127	1945	1	Baked	baked	JJ
nyp.33433082247127	1945	2	Tomatoes.—Lay	Tomatoes.—Lay	,
nyp.33433082247127	1945	3	slices	slice	NNS
nyp.33433082247127	1945	4	of	of	IN
nyp.33433082247127	1945	5	tomatoes	tomato	NNS
nyp.33433082247127	1945	6	,	,	,
nyp.33433082247127	1945	7	rolled	roll	VBD
nyp.33433082247127	1945	8	crackers	cracker	NNS
nyp.33433082247127	1945	9	,	,	,
nyp.33433082247127	1945	10	a	a	DT
nyp.33433082247127	1945	11	little	little	JJ
nyp.33433082247127	1945	12	butter	butter	NN
nyp.33433082247127	1945	13	,	,	,
nyp.33433082247127	1945	14	salt	salt	NN
nyp.33433082247127	1945	15	and	and	CC
nyp.33433082247127	1945	16	pepper	pepper	NN
nyp.33433082247127	1945	17	,	,	,
nyp.33433082247127	1945	18	till	till	IN
nyp.33433082247127	1945	19	you	-PRON-	PRP
nyp.33433082247127	1945	20	fill	fill	VBP
nyp.33433082247127	1945	21	a	a	DT
nyp.33433082247127	1945	22	deep	deep	JJ
nyp.33433082247127	1945	23	dish	dish	NN
nyp.33433082247127	1945	24	.	.	.
nyp.33433082247127	1946	1	Put	put	VB
nyp.33433082247127	1946	2	it	-PRON-	PRP
nyp.33433082247127	1946	3	in	in	IN
nyp.33433082247127	1946	4	the	the	DT
nyp.33433082247127	1946	5	oven	oven	NN
nyp.33433082247127	1946	6	,	,	,
nyp.33433082247127	1946	7	bake	bake	VB
nyp.33433082247127	1946	8	slowly	slowly	RB
nyp.33433082247127	1946	9	two	two	CD
nyp.33433082247127	1946	10	hours	hour	NNS
nyp.33433082247127	1946	11	.	.	.
nyp.33433082247127	1947	1	This	this	DT
nyp.33433082247127	1947	2	is	be	VBZ
nyp.33433082247127	1947	3	delicious	delicious	JJ
nyp.33433082247127	1947	4	.	.	.
nyp.33433082247127	1948	1	Broiled	broil	VBN
nyp.33433082247127	1948	2	Tomatoes.—Cut	tomatoes.—cut	CD
nyp.33433082247127	1948	3	them	-PRON-	PRP
nyp.33433082247127	1948	4	once	once	RB
nyp.33433082247127	1948	5	,	,	,
nyp.33433082247127	1948	6	and	and	CC
nyp.33433082247127	1948	7	lay	lie	VBD
nyp.33433082247127	1948	8	the	the	DT
nyp.33433082247127	1948	9	inside	inside	NN
nyp.33433082247127	1948	10	next	next	IN
nyp.33433082247127	1948	11	the	the	DT
nyp.33433082247127	1948	12	gridiron	gridiron	NN
nyp.33433082247127	1948	13	.	.	.
nyp.33433082247127	1949	1	When	when	WRB
nyp.33433082247127	1949	2	done	do	VBN
nyp.33433082247127	1949	3	through	through	IN
nyp.33433082247127	1949	4	lay	lie	VBD
nyp.33433082247127	1949	5	them	-PRON-	PRP
nyp.33433082247127	1949	6	on	on	IN
nyp.33433082247127	1949	7	a	a	DT
nyp.33433082247127	1949	8	platter	platter	NN
nyp.33433082247127	1949	9	and	and	CC
nyp.33433082247127	1949	10	season	season	NN
nyp.33433082247127	1949	11	with	with	IN
nyp.33433082247127	1949	12	butter	butter	NN
nyp.33433082247127	1949	13	,	,	,
nyp.33433082247127	1949	14	salt	salt	NN
nyp.33433082247127	1949	15	and	and	CC
nyp.33433082247127	1949	16	pepper	pepper	NN
nyp.33433082247127	1949	17	.	.	.
nyp.33433082247127	1950	1	Tomato	tomato	NN
nyp.33433082247127	1950	2	Catsup.—To	Catsup.—To	VBD
nyp.33433082247127	1950	3	one	one	CD
nyp.33433082247127	1950	4	gallon	gallon	NN
nyp.33433082247127	1950	5	of	of	IN
nyp.33433082247127	1950	6	ripe	ripe	JJ
nyp.33433082247127	1950	7	tomatoes	tomato	NNS
nyp.33433082247127	1950	8	,	,	,
nyp.33433082247127	1950	9	add	add	VB
nyp.33433082247127	1950	10	a	a	DT
nyp.33433082247127	1950	11	teacup	teacup	NN
nyp.33433082247127	1950	12	of	of	IN
nyp.33433082247127	1950	13	salt	salt	NN
nyp.33433082247127	1950	14	,	,	,
nyp.33433082247127	1950	15	four	four	CD
nyp.33433082247127	1950	16	ounces	ounce	NNS
nyp.33433082247127	1950	17	of	of	IN
nyp.33433082247127	1950	18	ground	ground	NN
nyp.33433082247127	1950	19	black	black	JJ
nyp.33433082247127	1950	20	pepper	pepper	NN
nyp.33433082247127	1950	21	,	,	,
nyp.33433082247127	1950	22	threo	threo	VBZ
nyp.33433082247127	1950	23	table	table	NN
nyp.33433082247127	1950	24	spoonfuls	spoonful	NNS
nyp.33433082247127	1950	25	of	of	IN
nyp.33433082247127	1950	26	mustard	mustard	NN
nyp.33433082247127	1950	27	,	,	,
nyp.33433082247127	1950	28	one	one	CD
nyp.33433082247127	1950	29	table	table	NN
nyp.33433082247127	1950	30	spoonful	spoonful	NN
nyp.33433082247127	1950	31	of	of	IN
nyp.33433082247127	1950	32	allspice	allspice	NN
nyp.33433082247127	1950	33	,	,	,
nyp.33433082247127	1950	34	half	half	PDT
nyp.33433082247127	1950	35	a	a	DT
nyp.33433082247127	1950	36	spoonful	spoonful	NN
nyp.33433082247127	1950	37	of	of	IN
nyp.33433082247127	1950	38	cloves	clove	NNS
nyp.33433082247127	1950	39	,	,	,
nyp.33433082247127	1950	40	six	six	CD
nyp.33433082247127	1950	41	red	red	JJ
nyp.33433082247127	1950	42	peppers	pepper	NNS
nyp.33433082247127	1950	43	ground	ground	VBP
nyp.33433082247127	1950	44	fine	fine	RB
nyp.33433082247127	1950	45	.	.	.
nyp.33433082247127	1951	1	Simmer	simmer	VB
nyp.33433082247127	1951	2	the	the	DT
nyp.33433082247127	1951	3	whole	whole	NN
nyp.33433082247127	1951	4	slowly	slowly	RB
nyp.33433082247127	1951	5	,	,	,
nyp.33433082247127	1951	6	with	with	IN
nyp.33433082247127	1951	7	one	one	CD
nyp.33433082247127	1951	8	pint	pint	NN
nyp.33433082247127	1951	9	of	of	IN
nyp.33433082247127	1951	10	vinegar	vinegar	NN
nyp.33433082247127	1951	11	three	three	CD
nyp.33433082247127	1951	12	or	or	CC
nyp.33433082247127	1951	13	four	four	CD
nyp.33433082247127	1951	14	hours	hour	NNS
nyp.33433082247127	1951	15	,	,	,
nyp.33433082247127	1951	16	158	158	CD
nyp.33433082247127	1951	17	THE	the	DT
nyp.33433082247127	1951	18	PRACTICAL	practical	JJ
nyp.33433082247127	1951	19	HOUSKKB	HOUSKKB	NNS
nyp.33433082247127	1951	20	;	;	:
nyp.33433082247127	1951	21	Then	then	RB
nyp.33433082247127	1951	22	strain	strain	VB
nyp.33433082247127	1951	23	it	-PRON-	PRP
nyp.33433082247127	1951	24	through	through	IN
nyp.33433082247127	1951	25	a	a	DT
nyp.33433082247127	1951	26	sieve	sieve	NN
nyp.33433082247127	1951	27	,	,	,
nyp.33433082247127	1951	28	bottle	bottle	NN
nyp.33433082247127	1951	29	and	and	CC
nyp.33433082247127	1951	30	cork	cork	NN
nyp.33433082247127	1951	31	tight	tight	RB
nyp.33433082247127	1951	32	.	.	.
nyp.33433082247127	1952	1	It	-PRON-	PRP
nyp.33433082247127	1952	2	should	should	MD
nyp.33433082247127	1952	3	be	be	VB
nyp.33433082247127	1952	4	made	make	VBN
nyp.33433082247127	1952	5	in	in	IN
nyp.33433082247127	1952	6	tin	tin	NN
nyp.33433082247127	1952	7	.	.	.
nyp.33433082247127	1953	1	Succotash.—Cut	Succotash.—Cut	VBG
nyp.33433082247127	1953	2	the	the	DT
nyp.33433082247127	1953	3	corn	corn	NN
nyp.33433082247127	1953	4	from	from	IN
nyp.33433082247127	1953	5	one	one	CD
nyp.33433082247127	1953	6	dozen	dozen	NN
nyp.33433082247127	1953	7	ears	ear	NNS
nyp.33433082247127	1953	8	.	.	.
nyp.33433082247127	1954	1	Have	have	VBP
nyp.33433082247127	1954	2	three	three	CD
nyp.33433082247127	1954	3	quarts	quart	NNS
nyp.33433082247127	1954	4	of	of	IN
nyp.33433082247127	1954	5	water	water	NN
nyp.33433082247127	1954	6	boiling	boiling	NN
nyp.33433082247127	1954	7	,	,	,
nyp.33433082247127	1954	8	throw	throw	VB
nyp.33433082247127	1954	9	the	the	DT
nyp.33433082247127	1954	10	cobs	cobs	NN
nyp.33433082247127	1954	11	in	in	RP
nyp.33433082247127	1954	12	and	and	CC
nyp.33433082247127	1954	13	let	let	VB
nyp.33433082247127	1954	14	it	-PRON-	PRP
nyp.33433082247127	1954	15	boil	boil	VB
nyp.33433082247127	1954	16	one	one	CD
nyp.33433082247127	1954	17	hour	hour	NN
nyp.33433082247127	1954	18	.	.	.
nyp.33433082247127	1955	1	Then	then	RB
nyp.33433082247127	1955	2	remove	remove	VB
nyp.33433082247127	1955	3	the	the	DT
nyp.33433082247127	1955	4	cobs	cobs	NN
nyp.33433082247127	1955	5	,	,	,
nyp.33433082247127	1955	6	and	and	CC
nyp.33433082247127	1955	7	throw	throw	VB
nyp.33433082247127	1955	8	in	in	RP
nyp.33433082247127	1955	9	the	the	DT
nyp.33433082247127	1955	10	corn	corn	NN
nyp.33433082247127	1955	11	and	and	CC
nyp.33433082247127	1955	12	put	put	VBN
nyp.33433082247127	1955	13	in	in	RP
nyp.33433082247127	1955	14	one	one	CD
nyp.33433082247127	1955	15	quart	quart	NN
nyp.33433082247127	1955	16	of	of	IN
nyp.33433082247127	1955	17	nice	nice	JJ
nyp.33433082247127	1955	18	shelled	shell	VBN
nyp.33433082247127	1955	19	beans	bean	NNS
nyp.33433082247127	1955	20	—	—	:
nyp.33433082247127	1955	21	white	white	JJ
nyp.33433082247127	1955	22	beans	bean	NNS
nyp.33433082247127	1955	23	are	be	VBP
nyp.33433082247127	1955	24	preferable	preferable	JJ
nyp.33433082247127	1955	25	.	.	.
nyp.33433082247127	1956	1	Let	let	VB
nyp.33433082247127	1956	2	it	-PRON-	PRP
nyp.33433082247127	1956	3	boil	boil	VB
nyp.33433082247127	1956	4	steadily	steadily	RB
nyp.33433082247127	1956	5	until	until	IN
nyp.33433082247127	1956	6	the	the	DT
nyp.33433082247127	1956	7	water	water	NN
nyp.33433082247127	1956	8	nearly	nearly	RB
nyp.33433082247127	1956	9	evapo-	evapo-	XX
nyp.33433082247127	1956	10	rates	rate	NNS
nyp.33433082247127	1956	11	;	;	:
nyp.33433082247127	1956	12	then	then	RB
nyp.33433082247127	1956	13	add	add	VB
nyp.33433082247127	1956	14	a	a	DT
nyp.33433082247127	1956	15	nice	nice	JJ
nyp.33433082247127	1956	16	lump	lump	NN
nyp.33433082247127	1956	17	of	of	IN
nyp.33433082247127	1956	18	butter	butter	NN
nyp.33433082247127	1956	19	,	,	,
nyp.33433082247127	1956	20	a	a	DT
nyp.33433082247127	1956	21	little	little	JJ
nyp.33433082247127	1956	22	salt	salt	NN
nyp.33433082247127	1956	23	and	and	CC
nyp.33433082247127	1956	24	pep-	pep-	NN
nyp.33433082247127	1956	25	per	per	IN
nyp.33433082247127	1956	26	.	.	.
nyp.33433082247127	1957	1	Let	let	VB
nyp.33433082247127	1957	2	it	-PRON-	PRP
nyp.33433082247127	1957	3	stew	stew	VB
nyp.33433082247127	1957	4	five	five	CD
nyp.33433082247127	1957	5	minutes	minute	NNS
nyp.33433082247127	1957	6	,	,	,
nyp.33433082247127	1957	7	slowly	slowly	RB
nyp.33433082247127	1957	8	,	,	,
nyp.33433082247127	1957	9	and	and	CC
nyp.33433082247127	1957	10	dish	dish	VB
nyp.33433082247127	1957	11	it	-PRON-	PRP
nyp.33433082247127	1957	12	for	for	IN
nyp.33433082247127	1957	13	the	the	DT
nyp.33433082247127	1957	14	table	table	NN
nyp.33433082247127	1957	15	.	.	.
nyp.33433082247127	1958	1	A	a	DT
nyp.33433082247127	1958	2	piece	piece	NN
nyp.33433082247127	1958	3	of	of	IN
nyp.33433082247127	1958	4	sweet	sweet	JJ
nyp.33433082247127	1958	5	pork	pork	NN
nyp.33433082247127	1958	6	is	be	VBZ
nyp.33433082247127	1958	7	nice	nice	RB
nyp.33433082247127	1958	8	boiled	boil	VBN
nyp.33433082247127	1958	9	,	,	,
nyp.33433082247127	1958	10	to	to	TO
nyp.33433082247127	1958	11	accompany	accompany	VB
nyp.33433082247127	1958	12	it	-PRON-	PRP
nyp.33433082247127	1958	13	.	.	.
nyp.33433082247127	1959	1	Have	have	VBP
nyp.33433082247127	1959	2	a	a	DT
nyp.33433082247127	1959	3	few	few	JJ
nyp.33433082247127	1959	4	potatoes	potato	NNS
nyp.33433082247127	1959	5	pealed	peal	VBN
nyp.33433082247127	1959	6	and	and	CC
nyp.33433082247127	1959	7	broil	broil	NN
nyp.33433082247127	1959	8	with	with	IN
nyp.33433082247127	1959	9	the	the	DT
nyp.33433082247127	1959	10	pork	pork	NN
nyp.33433082247127	1959	11	.	.	.
nyp.33433082247127	1960	1	Some	some	DT
nyp.33433082247127	1960	2	boil	boil	VBP
nyp.33433082247127	1960	3	them	-PRON-	PRP
nyp.33433082247127	1960	4	both	both	DT
nyp.33433082247127	1960	5	with	with	IN
nyp.33433082247127	1960	6	the	the	DT
nyp.33433082247127	1960	7	succotash	succotash	NN
nyp.33433082247127	1960	8	,	,	,
nyp.33433082247127	1960	9	but	but	CC
nyp.33433082247127	1960	10	it	-PRON-	PRP
nyp.33433082247127	1960	11	hardens	harden	VBZ
nyp.33433082247127	1960	12	the	the	DT
nyp.33433082247127	1960	13	corn	corn	NN
nyp.33433082247127	1960	14	and	and	CC
nyp.33433082247127	1960	15	destroys	destroy	VBZ
nyp.33433082247127	1960	16	its	-PRON-	PRP$
nyp.33433082247127	1960	17	sweetness	sweetness	NN
nyp.33433082247127	1960	18	.	.	.
nyp.33433082247127	1961	1	Let	let	VB
nyp.33433082247127	1961	2	them	-PRON-	PRP
nyp.33433082247127	1961	3	boil	boil	VB
nyp.33433082247127	1961	4	half	half	PDT
nyp.33433082247127	1961	5	an	an	DT
nyp.33433082247127	1961	6	hour	hour	NN
nyp.33433082247127	1961	7	.	.	.
nyp.33433082247127	1962	1	Horse	horse	NN
nyp.33433082247127	1962	2	Radish.—Have	Radish.—Have	NNP
nyp.33433082247127	1962	3	it	-PRON-	PRP
nyp.33433082247127	1962	4	washed	wash	VBD
nyp.33433082247127	1962	5	very	very	RB
nyp.33433082247127	1962	6	clean	clean	JJ
nyp.33433082247127	1962	7	,	,	,
nyp.33433082247127	1962	8	grate	grate	VB
nyp.33433082247127	1962	9	and	and	CC
nyp.33433082247127	1962	10	pour	pour	VB
nyp.33433082247127	1962	11	over	over	IN
nyp.33433082247127	1962	12	it	-PRON-	PRP
nyp.33433082247127	1962	13	the	the	DT
nyp.33433082247127	1962	14	best	good	JJS
nyp.33433082247127	1962	15	of	of	IN
nyp.33433082247127	1962	16	vinegar	vinegar	NN
nyp.33433082247127	1962	17	.	.	.
nyp.33433082247127	1963	1	Vegetable	vegetable	NN
nyp.33433082247127	1963	2	Egg.—Cut	Egg.—Cut	''
nyp.33433082247127	1963	3	it	-PRON-	PRP
nyp.33433082247127	1963	4	in	in	IN
nyp.33433082247127	1963	5	slices	slice	NNS
nyp.33433082247127	1963	6	and	and	CC
nyp.33433082247127	1963	7	fry	fry	VB
nyp.33433082247127	1963	8	brown	brown	NN
nyp.33433082247127	1963	9	in	in	IN
nyp.33433082247127	1963	10	butter	butter	NN
nyp.33433082247127	1963	11	;	;	:
nyp.33433082247127	1963	12	or	or	CC
nyp.33433082247127	1963	13	chop	chop	VB
nyp.33433082247127	1963	14	them	-PRON-	PRP
nyp.33433082247127	1963	15	fine	fine	RB
nyp.33433082247127	1963	16	and	and	CC
nyp.33433082247127	1963	17	fry	fry	VB
nyp.33433082247127	1963	18	them	-PRON-	PRP
nyp.33433082247127	1963	19	,	,	,
nyp.33433082247127	1963	20	covered	cover	VBN
nyp.33433082247127	1963	21	in	in	IN
nyp.33433082247127	1963	22	a	a	DT
nyp.33433082247127	1963	23	cream	cream	NN
nyp.33433082247127	1963	24	and	and	CC
nyp.33433082247127	1963	25	egg	egg	NN
nyp.33433082247127	1963	26	batter	batter	NN
nyp.33433082247127	1963	27	,	,	,
nyp.33433082247127	1963	28	stiffened	stiffen	VBN
nyp.33433082247127	1963	29	with	with	IN
nyp.33433082247127	1963	30	flour	flour	NN
nyp.33433082247127	1963	31	.	.	.
nyp.33433082247127	1964	1	Potatoes.—There	Potatoes.—There	NNP
nyp.33433082247127	1964	2	are	be	VBP
nyp.33433082247127	1964	3	many	many	JJ
nyp.33433082247127	1964	4	ways	way	NNS
nyp.33433082247127	1964	5	to	to	TO
nyp.33433082247127	1964	6	cook	cook	VB
nyp.33433082247127	1964	7	this	this	DT
nyp.33433082247127	1964	8	useful	useful	JJ
nyp.33433082247127	1964	9	and	and	CC
nyp.33433082247127	1964	10	healthy	healthy	JJ
nyp.33433082247127	1964	11	vegetable	vegetable	NN
nyp.33433082247127	1964	12	,	,	,
nyp.33433082247127	1964	13	yet	yet	CC
nyp.33433082247127	1964	14	very	very	RB
nyp.33433082247127	1964	15	few	few	JJ
nyp.33433082247127	1964	16	know	know	VBP
nyp.33433082247127	1964	17	how	how	WRB
nyp.33433082247127	1964	18	to	to	TO
nyp.33433082247127	1964	19	boil	boil	VB
nyp.33433082247127	1964	20	them	-PRON-	PRP
nyp.33433082247127	1964	21	.	.	.
nyp.33433082247127	1965	1	Always	always	RB
nyp.33433082247127	1965	2	be	be	VB
nyp.33433082247127	1965	3	sure	sure	JJ
nyp.33433082247127	1965	4	that	that	IN
nyp.33433082247127	1965	5	your	-PRON-	PRP$
nyp.33433082247127	1965	6	water	water	NN
nyp.33433082247127	1965	7	boils	boil	VBZ
nyp.33433082247127	1965	8	when	when	WRB
nyp.33433082247127	1965	9	you	-PRON-	PRP
nyp.33433082247127	1965	10	put	put	VBD
nyp.33433082247127	1965	11	them	-PRON-	PRP
nyp.33433082247127	1965	12	in	in	RP
nyp.33433082247127	1965	13	,	,	,
nyp.33433082247127	1965	14	and	and	CC
nyp.33433082247127	1965	15	as	as	RB
nyp.33433082247127	1965	16	soon	soon	RB
nyp.33433082247127	1965	17	as	as	IN
nyp.33433082247127	1965	18	done	do	VBN
nyp.33433082247127	1965	19	pour	pour	VBP
nyp.33433082247127	1965	20	off	off	IN
nyp.33433082247127	1965	21	the	the	DT
nyp.33433082247127	1965	22	water	water	NN
nyp.33433082247127	1965	23	,	,	,
nyp.33433082247127	1965	24	take	take	VB
nyp.33433082247127	1965	25	off	off	RP
nyp.33433082247127	1965	26	the	the	DT
nyp.33433082247127	1965	27	cover	cover	NN
nyp.33433082247127	1965	28	•and	•and	NN
nyp.33433082247127	1965	29	let	let	VBD
nyp.33433082247127	1965	30	the	the	DT
nyp.33433082247127	1965	31	steam	steam	NN
nyp.33433082247127	1965	32	escape	escape	NN
nyp.33433082247127	1965	33	.	.	.
nyp.33433082247127	1966	1	If	if	IN
nyp.33433082247127	1966	2	they	-PRON-	PRP
nyp.33433082247127	1966	3	are	be	VBP
nyp.33433082247127	1966	4	peeled	peel	VBN
nyp.33433082247127	1966	5	before	before	IN
nyp.33433082247127	1966	6	boiling	boil	VBG
nyp.33433082247127	1966	7	they	-PRON-	PRP
nyp.33433082247127	1966	8	are	be	VBP
nyp.33433082247127	1966	9	more	more	RBR
nyp.33433082247127	1966	10	mealy	mealy	JJ
nyp.33433082247127	1966	11	.	.	.
nyp.33433082247127	1967	1	A	a	DT
nyp.33433082247127	1967	2	bit	bit	NN
nyp.33433082247127	1967	3	of	of	IN
nyp.33433082247127	1967	4	lime	lime	NN
nyp.33433082247127	1967	5	thrown	throw	VBN
nyp.33433082247127	1967	6	in	in	IN
nyp.33433082247127	1967	7	the	the	DT
nyp.33433082247127	1967	8	water	water	NN
nyp.33433082247127	1967	9	or	or	CC
nyp.33433082247127	1967	10	a	a	DT
nyp.33433082247127	1967	11	little	little	JJ
nyp.33433082247127	1967	12	salt	salt	NN
nyp.33433082247127	1967	13	improves	improve	VBZ
nyp.33433082247127	1967	14	them	-PRON-	PRP
nyp.33433082247127	1967	15	.	.	.
nyp.33433082247127	1968	1	If	if	IN
nyp.33433082247127	1968	2	you	-PRON-	PRP
nyp.33433082247127	1968	3	wish	wish	VBP
nyp.33433082247127	1968	4	to	to	TO
nyp.33433082247127	1968	5	jam	jam	VB
nyp.33433082247127	1968	6	them	-PRON-	PRP
nyp.33433082247127	1968	7	,	,	,
nyp.33433082247127	1968	8	put	put	VBN
nyp.33433082247127	1968	9	in	in	RP
nyp.33433082247127	1968	10	a	a	DT
nyp.33433082247127	1968	11	bit	bit	NN
nyp.33433082247127	1968	12	of	of	IN
nyp.33433082247127	1968	13	butter	butter	NN
nyp.33433082247127	1968	14	,	,	,
nyp.33433082247127	1968	15	salt	salt	NN
nyp.33433082247127	1968	16	and	and	CC
nyp.33433082247127	1968	17	pepper	pepper	NN
nyp.33433082247127	1968	18	,	,	,
nyp.33433082247127	1968	19	half	half	PDT
nyp.33433082247127	1968	20	a	a	DT
nyp.33433082247127	1968	21	teaucup	teaucup	NN
nyp.33433082247127	1968	22	of	of	IN
nyp.33433082247127	1968	23	sweet	sweet	JJ
nyp.33433082247127	1968	24	•ream	•ream	NNP
nyp.33433082247127	1968	25	or	or	CC
nyp.33433082247127	1968	26	new	new	JJ
nyp.33433082247127	1968	27	milk	milk	NN
nyp.33433082247127	1968	28	.	.	.
nyp.33433082247127	1969	1	162	162	CD
nyp.33433082247127	1969	2	THE	the	DT
nyp.33433082247127	1969	3	PRACTICAL	practical	JJ
nyp.33433082247127	1969	4	HOUSEKEEPER	housekeeper	NN
nyp.33433082247127	1969	5	.	.	.
nyp.33433082247127	1970	1	When	when	WRB
nyp.33433082247127	1970	2	you	-PRON-	PRP
nyp.33433082247127	1970	3	retire	retire	VBP
nyp.33433082247127	1970	4	,	,	,
nyp.33433082247127	1970	5	set	set	VBD
nyp.33433082247127	1970	6	everything	everything	NN
nyp.33433082247127	1970	7	in	in	IN
nyp.33433082247127	1970	8	its	-PRON-	PRP$
nyp.33433082247127	1970	9	place	place	NN
nyp.33433082247127	1970	10	,	,	,
nyp.33433082247127	1970	11	the	the	DT
nyp.33433082247127	1970	12	candta	candta	NNS
nyp.33433082247127	1970	13	and	and	CC
nyp.33433082247127	1970	14	matches	match	NNS
nyp.33433082247127	1970	15	together	together	RB
nyp.33433082247127	1970	16	.	.	.
nyp.33433082247127	1971	1	In	in	IN
nyp.33433082247127	1971	2	case	case	NN
nyp.33433082247127	1971	3	of	of	IN
nyp.33433082247127	1971	4	sudden	sudden	JJ
nyp.33433082247127	1971	5	illness	illness	NN
nyp.33433082247127	1971	6	or	or	CC
nyp.33433082247127	1971	7	robbers	robber	NNS
nyp.33433082247127	1971	8	,	,	,
nyp.33433082247127	1971	9	you	-PRON-	PRP
nyp.33433082247127	1971	10	will	will	MD
nyp.33433082247127	1971	11	have	have	VB
nyp.33433082247127	1971	12	no	no	DT
nyp.33433082247127	1971	13	time	time	NN
nyp.33433082247127	1971	14	to	to	TO
nyp.33433082247127	1971	15	lose	lose	VB
nyp.33433082247127	1971	16	,	,	,
nyp.33433082247127	1971	17	and	and	CC
nyp.33433082247127	1971	18	much	much	JJ
nyp.33433082247127	1971	19	confusion	confusion	NN
nyp.33433082247127	1971	20	will	will	MD
nyp.33433082247127	1971	21	b	b	NN
nyp.33433082247127	1971	22	«	«	''
nyp.33433082247127	1971	23	allayed	allay	VBN
nyp.33433082247127	1971	24	by	by	IN
nyp.33433082247127	1971	25	being	be	VBG
nyp.33433082247127	1971	26	previously	previously	RB
nyp.33433082247127	1971	27	prepared	prepare	VBN
nyp.33433082247127	1971	28	for	for	IN
nyp.33433082247127	1971	29	emergencies	emergency	NNS
nyp.33433082247127	1971	30	.	.	.
nyp.33433082247127	1972	1	Never	never	RB
nyp.33433082247127	1972	2	allow	allow	VB
nyp.33433082247127	1972	3	your	-PRON-	PRP$
nyp.33433082247127	1972	4	night	night	NN
nyp.33433082247127	1972	5	cap	cap	NN
nyp.33433082247127	1972	6	and	and	CC
nyp.33433082247127	1972	7	dress	dress	NN
nyp.33433082247127	1972	8	to	to	TO
nyp.33433082247127	1972	9	be	be	VB
nyp.33433082247127	1972	10	hung	hang	VBN
nyp.33433082247127	1972	11	on	on	IN
nyp.33433082247127	1972	12	your	-PRON-	PRP$
nyp.33433082247127	1972	13	bed	bed	NN
nyp.33433082247127	1972	14	posts	post	NNS
nyp.33433082247127	1972	15	,	,	,
nyp.33433082247127	1972	16	cast	cast	VBN
nyp.33433082247127	1972	17	-	-	HYPH
nyp.33433082247127	1972	18	off	off	RP
nyp.33433082247127	1972	19	stockings	stocking	NNS
nyp.33433082247127	1972	20	or	or	CC
nyp.33433082247127	1972	21	dirty	dirty	JJ
nyp.33433082247127	1972	22	clothes	clothe	NNS
nyp.33433082247127	1972	23	thrown	throw	VBN
nyp.33433082247127	1972	24	under	under	IN
nyp.33433082247127	1972	25	your	-PRON-	PRP$
nyp.33433082247127	1972	26	beds	bed	NNS
nyp.33433082247127	1972	27	.	.	.
nyp.33433082247127	1973	1	If	if	IN
nyp.33433082247127	1973	2	you	-PRON-	PRP
nyp.33433082247127	1973	3	wish	wish	VBP
nyp.33433082247127	1973	4	to	to	TO
nyp.33433082247127	1973	5	judge	judge	VB
nyp.33433082247127	1973	6	of	of	IN
nyp.33433082247127	1973	7	a	a	DT
nyp.33433082247127	1973	8	lady	lady	NN
nyp.33433082247127	1973	9	's	's	POS
nyp.33433082247127	1973	10	innate	innate	JJ
nyp.33433082247127	1973	11	quali-	quali-	NN
nyp.33433082247127	1973	12	ties	tie	NNS
nyp.33433082247127	1973	13	for	for	IN
nyp.33433082247127	1973	14	neatness	neatness	NN
nyp.33433082247127	1973	15	,	,	,
nyp.33433082247127	1973	16	you	-PRON-	PRP
nyp.33433082247127	1973	17	will	will	MD
nyp.33433082247127	1973	18	find	find	VB
nyp.33433082247127	1973	19	no	no	DT
nyp.33433082247127	1973	20	better	well	JJR
nyp.33433082247127	1973	21	evidence	evidence	NN
nyp.33433082247127	1973	22	than	than	IN
nyp.33433082247127	1973	23	a	a	DT
nyp.33433082247127	1973	24	glance	glance	NN
nyp.33433082247127	1973	25	at	at	IN
nyp.33433082247127	1973	26	her	-PRON-	PRP$
nyp.33433082247127	1973	27	bed	bed	NN
nyp.33433082247127	1973	28	-	-	HYPH
nyp.33433082247127	1973	29	room	room	NN
nyp.33433082247127	1973	30	when	when	WRB
nyp.33433082247127	1973	31	she	-PRON-	PRP
nyp.33433082247127	1973	32	considers	consider	VBZ
nyp.33433082247127	1973	33	it	-PRON-	PRP
nyp.33433082247127	1973	34	in	in	IN
nyp.33433082247127	1973	35	order	order	NN
nyp.33433082247127	1973	36	.	.	.
nyp.33433082247127	1974	1	Snarls	snarl	NNS
nyp.33433082247127	1974	2	of	of	IN
nyp.33433082247127	1974	3	hair	hair	NN
nyp.33433082247127	1974	4	on	on	IN
nyp.33433082247127	1974	5	her	-PRON-	PRP$
nyp.33433082247127	1974	6	dressing	dressing	NN
nyp.33433082247127	1974	7	stand	stand	NN
nyp.33433082247127	1974	8	,	,	,
nyp.33433082247127	1974	9	her	-PRON-	PRP$
nyp.33433082247127	1974	10	bed	bed	NN
nyp.33433082247127	1974	11	not	not	RB
nyp.33433082247127	1974	12	swept	sweep	VBD
nyp.33433082247127	1974	13	un-	un-	XX
nyp.33433082247127	1974	14	der	der	NN
nyp.33433082247127	1974	15	,	,	,
nyp.33433082247127	1974	16	and	and	CC
nyp.33433082247127	1974	17	plenty	plenty	NN
nyp.33433082247127	1974	18	of	of	IN
nyp.33433082247127	1974	19	dust	dust	NN
nyp.33433082247127	1974	20	in	in	IN
nyp.33433082247127	1974	21	which	which	WDT
nyp.33433082247127	1974	22	to	to	TO
nyp.33433082247127	1974	23	trace	trace	VB
nyp.33433082247127	1974	24	her	-PRON-	PRP$
nyp.33433082247127	1974	25	character	character	NN
nyp.33433082247127	1974	26	,	,	,
nyp.33433082247127	1974	27	are	be	VBP
nyp.33433082247127	1974	28	sufficient	sufficient	JJ
nyp.33433082247127	1974	29	reasons	reason	NNS
nyp.33433082247127	1974	30	to	to	TO
nyp.33433082247127	1974	31	judge	judge	VB
nyp.33433082247127	1974	32	from	from	IN
nyp.33433082247127	1974	33	.	.	.
nyp.33433082247127	1975	1	SOAP	soap	NN
nyp.33433082247127	1975	2	AND	and	CC
nyp.33433082247127	1975	3	LIQUID	liquid	NN
nyp.33433082247127	1975	4	.	.	.
nyp.33433082247127	1976	1	Hard	hard	JJ
nyp.33433082247127	1976	2	Soap.—Dissolve	soap.—dissolve	NN
nyp.33433082247127	1976	3	twenty	twenty	CD
nyp.33433082247127	1976	4	pounds	pound	NNS
nyp.33433082247127	1976	5	of	of	IN
nyp.33433082247127	1976	6	white	white	JJ
nyp.33433082247127	1976	7	potash	potash	NN
nyp.33433082247127	1976	8	in	in	IN
nyp.33433082247127	1976	9	three	three	CD
nyp.33433082247127	1976	10	pails	pail	NNS
nyp.33433082247127	1976	11	of	of	IN
nyp.33433082247127	1976	12	water	water	NN
nyp.33433082247127	1976	13	and	and	CC
nyp.33433082247127	1976	14	heat	heat	NN
nyp.33433082247127	1976	15	twenty	twenty	CD
nyp.33433082247127	1976	16	pounds	pound	NNS
nyp.33433082247127	1976	17	strained	strain	VBN
nyp.33433082247127	1976	18	grease	grease	NN
nyp.33433082247127	1976	19	;	;	:
nyp.33433082247127	1976	20	mix	mix	VB
nyp.33433082247127	1976	21	them	-PRON-	PRP
nyp.33433082247127	1976	22	together	together	RB
nyp.33433082247127	1976	23	.	.	.
nyp.33433082247127	1977	1	Boil	boil	VB
nyp.33433082247127	1977	2	until	until	IN
nyp.33433082247127	1977	3	the	the	DT
nyp.33433082247127	1977	4	whole	whole	NN
nyp.33433082247127	1977	5	becomes	become	VBZ
nyp.33433082247127	1977	6	a	a	DT
nyp.33433082247127	1977	7	stiff	stiff	JJ
nyp.33433082247127	1977	8	jelly	jelly	NN
nyp.33433082247127	1977	9	,	,	,
nyp.33433082247127	1977	10	which	which	WDT
nyp.33433082247127	1977	11	you	-PRON-	PRP
nyp.33433082247127	1977	12	can	can	MD
nyp.33433082247127	1977	13	ascertain	ascertain	VB
nyp.33433082247127	1977	14	by	by	IN
nyp.33433082247127	1977	15	cooling	cool	VBG
nyp.33433082247127	1977	16	a	a	DT
nyp.33433082247127	1977	17	little	little	JJ
nyp.33433082247127	1977	18	.	.	.
nyp.33433082247127	1978	1	Take	take	VB
nyp.33433082247127	1978	2	it	-PRON-	PRP
nyp.33433082247127	1978	3	from	from	IN
nyp.33433082247127	1978	4	the	the	DT
nyp.33433082247127	1978	5	fire	fire	NN
nyp.33433082247127	1978	6	,	,	,
nyp.33433082247127	1978	7	pour	pour	VB
nyp.33433082247127	1978	8	in	in	IN
nyp.33433082247127	1978	9	cold	cold	JJ
nyp.33433082247127	1978	10	water	water	NN
nyp.33433082247127	1978	11	till	till	IN
nyp.33433082247127	1978	12	it	-PRON-	PRP
nyp.33433082247127	1978	13	becomes	become	VBZ
nyp.33433082247127	1978	14	thin	thin	JJ
nyp.33433082247127	1978	15	;	;	:
nyp.33433082247127	1978	16	then	then	RB
nyp.33433082247127	1978	17	put	put	VB
nyp.33433082247127	1978	18	to	to	IN
nyp.33433082247127	1978	19	each	each	DT
nyp.33433082247127	1978	20	pailful	pailful	NN
nyp.33433082247127	1978	21	a	a	DT
nyp.33433082247127	1978	22	pint	pint	NN
nyp.33433082247127	1978	23	of	of	IN
nyp.33433082247127	1978	24	blown	blown	JJ
nyp.33433082247127	1978	25	salt	salt	NN
nyp.33433082247127	1978	26	,	,	,
nyp.33433082247127	1978	27	and	and	CC
nyp.33433082247127	1978	28	stir	stir	VB
nyp.33433082247127	1978	29	it	-PRON-	PRP
nyp.33433082247127	1978	30	well	well	RB
nyp.33433082247127	1978	31	.	.	.
nyp.33433082247127	1979	1	The	the	DT
nyp.33433082247127	1979	2	succeeding	succeed	VBG
nyp.33433082247127	1979	3	day	day	NN
nyp.33433082247127	1979	4	separate	separate	VB
nyp.33433082247127	1979	5	it	-PRON-	PRP
nyp.33433082247127	1979	6	from	from	IN
nyp.33433082247127	1979	7	the	the	DT
nyp.33433082247127	1979	8	lye	lye	NN
nyp.33433082247127	1979	9	,	,	,
nyp.33433082247127	1979	10	and	and	CC
nyp.33433082247127	1979	11	heat	heat	VB
nyp.33433082247127	1979	12	it	-PRON-	PRP
nyp.33433082247127	1979	13	over	over	IN
nyp.33433082247127	1979	14	a	a	DT
nyp.33433082247127	1979	15	slow	slow	JJ
nyp.33433082247127	1979	16	fire	fire	NN
nyp.33433082247127	1979	17	;	;	:
nyp.33433082247127	1979	18	let	let	VB
nyp.33433082247127	1979	19	it	-PRON-	PRP
nyp.33433082247127	1979	20	boil	boil	VB
nyp.33433082247127	1979	21	a	a	DT
nyp.33433082247127	1979	22	quarter	quarter	NN
nyp.33433082247127	1979	23	of	of	IN
nyp.33433082247127	1979	24	an	an	DT
nyp.33433082247127	1979	25	hour	hour	NN
nyp.33433082247127	1979	26	.	.	.
nyp.33433082247127	1980	1	If	if	IN
nyp.33433082247127	1980	2	you	-PRON-	PRP
nyp.33433082247127	1980	3	wish	wish	VBP
nyp.33433082247127	1980	4	it	-PRON-	PRP
nyp.33433082247127	1980	5	yellow	yellow	JJ
nyp.33433082247127	1980	6	,	,	,
nyp.33433082247127	1980	7	put	put	VBN
nyp.33433082247127	1980	8	in	in	RP
nyp.33433082247127	1980	9	a	a	DT
nyp.33433082247127	1980	10	little	little	JJ
nyp.33433082247127	1980	11	palm	palm	NN
nyp.33433082247127	1980	12	oil	oil	NN
nyp.33433082247127	1980	13	,	,	,
nyp.33433082247127	1980	14	turn	turn	VB
nyp.33433082247127	1980	15	it	-PRON-	PRP
nyp.33433082247127	1980	16	out	out	RP
nyp.33433082247127	1980	17	into	into	IN
nyp.33433082247127	1980	18	wood-	wood-	NN
nyp.33433082247127	1980	19	en	en	IN
nyp.33433082247127	1980	20	vessels	vessel	NNS
nyp.33433082247127	1980	21	;	;	:
nyp.33433082247127	1980	22	when	when	WRB
nyp.33433082247127	1980	23	cold	cold	JJ
nyp.33433082247127	1980	24	,	,	,
nyp.33433082247127	1980	25	separate	separate	VB
nyp.33433082247127	1980	26	it	-PRON-	PRP
nyp.33433082247127	1980	27	again	again	RB
nyp.33433082247127	1980	28	from	from	IN
nyp.33433082247127	1980	29	the	the	DT
nyp.33433082247127	1980	30	lye	lye	NN
nyp.33433082247127	1980	31	,	,	,
nyp.33433082247127	1980	32	cut	cut	VBD
nyp.33433082247127	1980	33	it	-PRON-	PRP
nyp.33433082247127	1980	34	in	in	IN
nyp.33433082247127	1980	35	bars	bar	NNS
nyp.33433082247127	1980	36	and	and	CC
nyp.33433082247127	1980	37	dry	dry	VB
nyp.33433082247127	1980	38	them	-PRON-	PRP
nyp.33433082247127	1980	39	in	in	IN
nyp.33433082247127	1980	40	the	the	DT
nyp.33433082247127	1980	41	sun	sun	NN
nyp.33433082247127	1980	42	.	.	.
nyp.33433082247127	1981	1	Soft	soft	JJ
nyp.33433082247127	1981	2	Soap.—Let	soap.—let	JJ
nyp.33433082247127	1981	3	stand	stand	VBP
nyp.33433082247127	1981	4	over	over	IN
nyp.33433082247127	1981	5	night	night	NN
nyp.33433082247127	1981	6	twenty	twenty	CD
nyp.33433082247127	1981	7	-	-	HYPH
nyp.33433082247127	1981	8	nine	nine	CD
nyp.33433082247127	1981	9	pounds	pound	NNS
nyp.33433082247127	1981	10	potash	potash	NN
nyp.33433082247127	1981	11	in	in	IN
nyp.33433082247127	1981	12	forty	forty	CD
nyp.33433082247127	1981	13	gallons	gallon	NNS
nyp.33433082247127	1981	14	of	of	IN
nyp.33433082247127	1981	15	warm	warm	JJ
nyp.33433082247127	1981	16	water	water	NN
nyp.33433082247127	1981	17	;	;	:
nyp.33433082247127	1981	18	in	in	IN
nyp.33433082247127	1981	19	the	the	DT
nyp.33433082247127	1981	20	morning	morning	NN
nyp.33433082247127	1981	21	boil	boil	VB
nyp.33433082247127	1981	22	it	-PRON-	PRP
nyp.33433082247127	1981	23	,	,	,
nyp.33433082247127	1981	24	adding	add	VBG
nyp.33433082247127	1981	25	thirty	thirty	CD
nyp.33433082247127	1981	26	-	-	HYPH
nyp.33433082247127	1981	27	six	six	CD
nyp.33433082247127	1981	28	pounds	pound	NNS
nyp.33433082247127	1981	29	of	of	IN
nyp.33433082247127	1981	30	grease	grease	NN
nyp.33433082247127	1981	31	;	;	:
nyp.33433082247127	1981	32	barrel	barrel	VB
nyp.33433082247127	1981	33	it	-PRON-	PRP
nyp.33433082247127	1981	34	up	up	RP
nyp.33433082247127	1981	35	,	,	,
nyp.33433082247127	1981	36	adding	add	VBG
nyp.33433082247127	1981	37	fifteen	fifteen	CD
nyp.33433082247127	1981	38	gallons	gallon	NNS
nyp.33433082247127	1981	39	of	of	IN
nyp.33433082247127	1981	40	warm	warm	JJ
nyp.33433082247127	1981	41	water	water	NN
nyp.33433082247127	1981	42	.	.	.
nyp.33433082247127	1982	1	The	the	DT
nyp.33433082247127	1982	2	longer	long	RBR
nyp.33433082247127	1982	3	it	-PRON-	PRP
nyp.33433082247127	1982	4	stands	stand	VBZ
nyp.33433082247127	1982	5	the	the	DT
nyp.33433082247127	1982	6	better	well	JJR
nyp.33433082247127	1982	7	.	.	.
nyp.33433082247127	1983	1	Another	another	DT
nyp.33433082247127	1983	2	way	way	NN
nyp.33433082247127	1983	3	which	which	WDT
nyp.33433082247127	1983	4	is	be	VBZ
nyp.33433082247127	1983	5	cheaper	cheap	JJR
nyp.33433082247127	1983	6	,	,	,
nyp.33433082247127	1983	7	is	be	VBZ
nyp.33433082247127	1983	8	,	,	,
nyp.33433082247127	1983	9	to	to	TO
nyp.33433082247127	1983	10	fix	fix	VB
nyp.33433082247127	1983	11	up	up	RP
nyp.33433082247127	1983	12	a	a	DT
nyp.33433082247127	1983	13	leech	leech	NN
nyp.33433082247127	1983	14	,	,	,
nyp.33433082247127	1983	15	fill	fill	VB
nyp.33433082247127	1983	16	it	-PRON-	PRP
nyp.33433082247127	1983	17	with	with	IN
nyp.33433082247127	1983	18	good	good	JJ
nyp.33433082247127	1983	19	hickory	hickory	NNP
nyp.33433082247127	1983	20	or	or	CC
nyp.33433082247127	1983	21	oak	oak	NN
nyp.33433082247127	1983	22	ashes	ashe	NNS
nyp.33433082247127	1983	23	,	,	,
nyp.33433082247127	1983	24	and	and	CC
nyp.33433082247127	1983	25	have	have	VB
nyp.33433082247127	1983	26	your	-PRON-	PRP$
nyp.33433082247127	1983	27	grease	grease	NN
nyp.33433082247127	1983	28	nicely	nicely	RB
nyp.33433082247127	1983	29	cleaned	clean	VBN
nyp.33433082247127	1983	30	in	in	IN
nyp.33433082247127	1983	31	a	a	DT
nyp.33433082247127	1983	32	kettle	kettle	NN
nyp.33433082247127	1983	33	of	of	IN
nyp.33433082247127	1983	34	water	water	NN
nyp.33433082247127	1983	35	.	.	.
nyp.33433082247127	1984	1	Put	put	VB
nyp.33433082247127	1984	2	the	the	DT
nyp.33433082247127	1984	3	grease	grease	NN
nyp.33433082247127	1984	4	in	in	IN
nyp.33433082247127	1984	5	your	-PRON-	PRP$
nyp.33433082247127	1984	6	barrel	barrel	NN
nyp.33433082247127	1984	7	,	,	,
nyp.33433082247127	1984	8	and	and	CC
nyp.33433082247127	1984	9	pour	pour	VB
nyp.33433082247127	1984	10	your	-PRON-	PRP$
nyp.33433082247127	1984	11	lye	lye	NN
nyp.33433082247127	1984	12	on	on	IN
nyp.33433082247127	1984	13	it	-PRON-	PRP
nyp.33433082247127	1984	14	as	as	RB
nyp.33433082247127	1984	15	fast	fast	RB
nyp.33433082247127	1984	16	as	as	IN
nyp.33433082247127	1984	17	it	-PRON-	PRP
nyp.33433082247127	1984	18	makes	make	VBZ
nyp.33433082247127	1984	19	.	.	.
nyp.33433082247127	1985	1	Your	-PRON-	PRP$
nyp.33433082247127	1985	2	first	first	JJ
nyp.33433082247127	1985	3	lye	lye	NN
nyp.33433082247127	1985	4	must	must	MD
nyp.33433082247127	1985	5	bear	bear	VB
nyp.33433082247127	1985	6	up	up	RP
nyp.33433082247127	1985	7	an	an	DT
nyp.33433082247127	1985	8	egg	egg	NN
nyp.33433082247127	1985	9	,	,	,
nyp.33433082247127	1985	10	so	so	RB
nyp.33433082247127	1985	11	you	-PRON-	PRP
nyp.33433082247127	1985	12	can	can	MD
nyp.33433082247127	1985	13	just	just	RB
nyp.33433082247127	1985	14	see	see	VB
nyp.33433082247127	1985	15	it	-PRON-	PRP
nyp.33433082247127	1985	16	.	.	.
nyp.33433082247127	1986	1	The	the	DT
nyp.33433082247127	1986	2	last	last	JJ
nyp.33433082247127	1986	3	may	may	MD
nyp.33433082247127	1986	4	be	be	VB
nyp.33433082247127	1986	5	weaker	weak	JJR
nyp.33433082247127	1986	6	.	.	.
nyp.33433082247127	1987	1	Stir	stir	VB
nyp.33433082247127	1987	2	it	-PRON-	PRP
nyp.33433082247127	1987	3	several	several	JJ
nyp.33433082247127	1987	4	times	time	NNS
nyp.33433082247127	1987	5	a	a	DT
nyp.33433082247127	1987	6	day	day	NN
nyp.33433082247127	1987	7	,	,	,
nyp.33433082247127	1987	8	and	and	CC
nyp.33433082247127	1987	9	let	let	VB
nyp.33433082247127	1987	10	it	-PRON-	PRP
nyp.33433082247127	1987	11	stand	stand	VB
nyp.33433082247127	1987	12	in	in	IN
nyp.33433082247127	1987	13	the	the	DT
nyp.33433082247127	1987	14	sun	sun	NN
nyp.33433082247127	1987	15	.	.	.
nyp.33433082247127	1988	1	If	if	IN
nyp.33433082247127	1988	2	it	-PRON-	PRP
nyp.33433082247127	1988	3	does	do	VBZ
nyp.33433082247127	1988	4	not	not	RB
nyp.33433082247127	1988	5	grow	grow	VB
nyp.33433082247127	1988	6	thick	thick	JJ
nyp.33433082247127	1988	7	on	on	IN
nyp.33433082247127	1988	8	the	the	DT
nyp.33433082247127	1988	9	third	third	JJ
nyp.33433082247127	1988	10	day	day	NN
nyp.33433082247127	1988	11	,	,	,
nyp.33433082247127	1988	12	boil	boil	VB
nyp.33433082247127	1988	13	it	-PRON-	PRP
nyp.33433082247127	1988	14	.	.	.
nyp.33433082247127	1989	1	Twenty	twenty	CD
nyp.33433082247127	1989	2	pounds	pound	NNS
nyp.33433082247127	1989	3	of	of	IN
nyp.33433082247127	1989	4	grease	grease	NN
nyp.33433082247127	1989	5	for	for	IN
nyp.33433082247127	1989	6	one	one	CD
nyp.33433082247127	1989	7	barrel	barrel	NN
nyp.33433082247127	1989	8	of	of	IN
nyp.33433082247127	1989	9	soap	soap	NN
nyp.33433082247127	1989	10	is	be	VBZ
nyp.33433082247127	1989	11	about	about	RB
nyp.33433082247127	1989	12	right	right	JJ
nyp.33433082247127	1989	13	.	.	.
nyp.33433082247127	1990	1	Soda	Soda	NNP
nyp.33433082247127	1990	2	Soft	Soft	NNP
nyp.33433082247127	1990	3	Soap.—Fourteen	Soap.—Fourteen	NNP
nyp.33433082247127	1990	4	pounds	pound	NNS
nyp.33433082247127	1990	5	of	of	IN
nyp.33433082247127	1990	6	bar	bar	NN
nyp.33433082247127	1990	7	soap	soap	NN
nyp.33433082247127	1990	8	,	,	,
nyp.33433082247127	1990	9	three	three	CD
nyp.33433082247127	1990	10	pounds	pound	NNS
nyp.33433082247127	1990	11	of	of	IN
nyp.33433082247127	1990	12	sal	sal	NNP
nyp.33433082247127	1990	13	soda	soda	NNP
nyp.33433082247127	1990	14	,	,	,
nyp.33433082247127	1990	15	one	one	CD
nyp.33433082247127	1990	16	pound	pound	NN
nyp.33433082247127	1990	17	of	of	IN
nyp.33433082247127	1990	18	pulverized	pulverize	VBN
nyp.33433082247127	1990	19	rosin	rosin	NN
nyp.33433082247127	1990	20	,	,	,
nyp.33433082247127	1990	21	eight	eight	CD
nyp.33433082247127	1990	22	oa	oa	NN
nyp.33433082247127	1990	23	.	.	.
nyp.33433082247127	1991	1	164	164	CD
nyp.33433082247127	1991	2	THE	the	DT
nyp.33433082247127	1991	3	PRACTICAL	practical	JJ
nyp.33433082247127	1991	4	HOUSEKEEPER	housekeeper	NN
nyp.33433082247127	1991	5	,	,	,
nyp.33433082247127	1991	6	of	of	IN
nyp.33433082247127	1991	7	salt	salt	NN
nyp.33433082247127	1991	8	,	,	,
nyp.33433082247127	1991	9	two	two	CD
nyp.33433082247127	1991	10	oz	oz	NN
nyp.33433082247127	1991	11	.	.	.
nyp.33433082247127	1992	1	of	of	IN
nyp.33433082247127	1992	2	pulverized	pulverize	VBN
nyp.33433082247127	1992	3	borax	borax	NN
nyp.33433082247127	1992	4	,	,	,
nyp.33433082247127	1992	5	two	two	CD
nyp.33433082247127	1992	6	oz	oz	NN
nyp.33433082247127	1992	7	.	.	.
nyp.33433082247127	1993	1	of	of	IN
nyp.33433082247127	1993	2	spirits	spirit	NNS
nyp.33433082247127	1993	3	of	of	IN
nyp.33433082247127	1993	4	turpentine	turpentine	NN
nyp.33433082247127	1993	5	,	,	,
nyp.33433082247127	1993	6	five	five	CD
nyp.33433082247127	1993	7	gallons	gallon	NNS
nyp.33433082247127	1993	8	of	of	IN
nyp.33433082247127	1993	9	soft	soft	JJ
nyp.33433082247127	1993	10	water	water	NN
nyp.33433082247127	1993	11	,	,	,
nyp.33433082247127	1993	12	put	put	VBD
nyp.33433082247127	1993	13	them	-PRON-	PRP
nyp.33433082247127	1993	14	over	over	IN
nyp.33433082247127	1993	15	a	a	DT
nyp.33433082247127	1993	16	fire	fire	NN
nyp.33433082247127	1993	17	until	until	IN
nyp.33433082247127	1993	18	perfectly	perfectly	RB
nyp.33433082247127	1993	19	dissolved	dissolve	VBN
nyp.33433082247127	1993	20	;	;	:
nyp.33433082247127	1993	21	then	then	RB
nyp.33433082247127	1993	22	empty	empty	VB
nyp.33433082247127	1993	23	them	-PRON-	PRP
nyp.33433082247127	1993	24	into	into	IN
nyp.33433082247127	1993	25	a	a	DT
nyp.33433082247127	1993	26	barrel	barrel	NN
nyp.33433082247127	1993	27	and	and	CC
nyp.33433082247127	1993	28	add	add	VB
nyp.33433082247127	1993	29	twenty	twenty	CD
nyp.33433082247127	1993	30	gallons	gallon	NNS
nyp.33433082247127	1993	31	of	of	IN
nyp.33433082247127	1993	32	soft	soft	JJ
nyp.33433082247127	1993	33	water	water	NN
nyp.33433082247127	1993	34	.	.	.
nyp.33433082247127	1994	1	Stir	stir	VB
nyp.33433082247127	1994	2	them	-PRON-	PRP
nyp.33433082247127	1994	3	well	well	RB
nyp.33433082247127	1994	4	.	.	.
nyp.33433082247127	1995	1	In	in	IN
nyp.33433082247127	1995	2	twenty	twenty	CD
nyp.33433082247127	1995	3	-	-	HYPH
nyp.33433082247127	1995	4	four	four	CD
nyp.33433082247127	1995	5	hours	hour	NNS
nyp.33433082247127	1995	6	you	-PRON-	PRP
nyp.33433082247127	1995	7	will	will	MD
nyp.33433082247127	1995	8	have	have	VB
nyp.33433082247127	1995	9	a	a	DT
nyp.33433082247127	1995	10	barrel	barrel	NN
nyp.33433082247127	1995	11	of	of	IN
nyp.33433082247127	1995	12	the	the	DT
nyp.33433082247127	1995	13	best	good	JJS
nyp.33433082247127	1995	14	soap	soap	NN
nyp.33433082247127	1995	15	you	-PRON-	PRP
nyp.33433082247127	1995	16	ever	ever	RB
nyp.33433082247127	1995	17	had	have	VBD
nyp.33433082247127	1995	18	for	for	IN
nyp.33433082247127	1995	19	19-	19-	CD
nyp.33433082247127	1995	20	Convenient	convenient	JJ
nyp.33433082247127	1995	21	Washing	washing	NN
nyp.33433082247127	1995	22	Liqirid.—One	liqirid.—one	SYM
nyp.33433082247127	1995	23	pound	pound	NN
nyp.33433082247127	1995	24	of	of	IN
nyp.33433082247127	1995	25	soda	soda	NN
nyp.33433082247127	1995	26	,	,	,
nyp.33433082247127	1995	27	two	two	CD
nyp.33433082247127	1995	28	pounds	pound	NNS
nyp.33433082247127	1995	29	of	of	IN
nyp.33433082247127	1995	30	unslacked	unslacked	JJ
nyp.33433082247127	1995	31	lime	lime	NN
nyp.33433082247127	1995	32	,	,	,
nyp.33433082247127	1995	33	one	one	CD
nyp.33433082247127	1995	34	gallon	gallon	NN
nyp.33433082247127	1995	35	of	of	IN
nyp.33433082247127	1995	36	soft	soft	JJ
nyp.33433082247127	1995	37	water	water	NN
nyp.33433082247127	1995	38	;	;	:
nyp.33433082247127	1995	39	boil	boil	VB
nyp.33433082247127	1995	40	twenty	twenty	CD
nyp.33433082247127	1995	41	minutes	minute	NNS
nyp.33433082247127	1995	42	,	,	,
nyp.33433082247127	1995	43	and	and	CC
nyp.33433082247127	1995	44	after	after	IN
nyp.33433082247127	1995	45	settling	settle	VBG
nyp.33433082247127	1995	46	pour	pour	NN
nyp.33433082247127	1995	47	off	off	RP
nyp.33433082247127	1995	48	;	;	:
nyp.33433082247127	1995	49	add	add	VB
nyp.33433082247127	1995	50	one	one	CD
nyp.33433082247127	1995	51	quart	quart	NN
nyp.33433082247127	1995	52	of	of	IN
nyp.33433082247127	1995	53	water	water	NN
nyp.33433082247127	1995	54	.	.	.
nyp.33433082247127	1996	1	Use	use	VB
nyp.33433082247127	1996	2	one	one	CD
nyp.33433082247127	1996	3	gill	gill	NN
nyp.33433082247127	1996	4	to	to	IN
nyp.33433082247127	1996	5	a	a	DT
nyp.33433082247127	1996	6	pail	pail	NN
nyp.33433082247127	1996	7	of	of	IN
nyp.33433082247127	1996	8	water	water	NN
nyp.33433082247127	1996	9	,	,	,
nyp.33433082247127	1996	10	put	put	VBN
nyp.33433082247127	1996	11	in	in	RP
nyp.33433082247127	1996	12	your	-PRON-	PRP$
nyp.33433082247127	1996	13	clothe	clothe	NN
nyp.33433082247127	1996	14	*	*	NFP
nyp.33433082247127	1996	15	and	and	CC
nyp.33433082247127	1996	16	let	let	VB
nyp.33433082247127	1996	17	them	-PRON-	PRP
nyp.33433082247127	1996	18	boil	boil	VB
nyp.33433082247127	1996	19	two	two	CD
nyp.33433082247127	1996	20	hours	hour	NNS
nyp.33433082247127	1996	21	;	;	:
nyp.33433082247127	1996	22	then	then	RB
nyp.33433082247127	1996	23	suds	sud	NNS
nyp.33433082247127	1996	24	and	and	CC
nyp.33433082247127	1996	25	rinse	rinse	VB
nyp.33433082247127	1996	26	.	.	.
nyp.33433082247127	1997	1	Th	th	JJ
nyp.33433082247127	1997	2	«	«	``
nyp.33433082247127	1997	3	clothes	clothe	NNS
nyp.33433082247127	1997	4	should	should	MD
nyp.33433082247127	1997	5	be	be	VB
nyp.33433082247127	1997	6	soaked	soak	VBN
nyp.33433082247127	1997	7	in	in	IN
nyp.33433082247127	1997	8	cold	cold	JJ
nyp.33433082247127	1997	9	water	water	NN
nyp.33433082247127	1997	10	over	over	IN
nyp.33433082247127	1997	11	night	night	NN
nyp.33433082247127	1997	12	..	..	NFP
nyp.33433082247127	1997	13	SAVINGS	saving	NNS
nyp.33433082247127	1997	14	.	.	.
nyp.33433082247127	1998	1	To	to	TO
nyp.33433082247127	1998	2	Cleanse	cleanse	VB
nyp.33433082247127	1998	3	Hard	hard	JJ
nyp.33433082247127	1998	4	Water.—Put	water.—put	CD
nyp.33433082247127	1998	5	four	four	CD
nyp.33433082247127	1998	6	quarts	quart	NNS
nyp.33433082247127	1998	7	of	of	IN
nyp.33433082247127	1998	8	strong	strong	JJ
nyp.33433082247127	1998	9	ashe	ashe	NNP
nyp.33433082247127	1998	10	»	»	''
nyp.33433082247127	1998	11	in	in	IN
nyp.33433082247127	1998	12	a	a	DT
nyp.33433082247127	1998	13	barrel	barrel	NN
nyp.33433082247127	1998	14	and	and	CC
nyp.33433082247127	1998	15	fill	fill	VB
nyp.33433082247127	1998	16	it	-PRON-	PRP
nyp.33433082247127	1998	17	nearly	nearly	RB
nyp.33433082247127	1998	18	full	full	JJ
nyp.33433082247127	1998	19	of	of	IN
nyp.33433082247127	1998	20	hard	hard	JJ
nyp.33433082247127	1998	21	water	water	NN
nyp.33433082247127	1998	22	;	;	:
nyp.33433082247127	1998	23	then	then	RB
nyp.33433082247127	1998	24	boil	boil	VB
nyp.33433082247127	1998	25	a	a	DT
nyp.33433082247127	1998	26	kettle	kettle	NN
nyp.33433082247127	1998	27	of	of	IN
nyp.33433082247127	1998	28	ashes	ashe	NNS
nyp.33433082247127	1998	29	and	and	CC
nyp.33433082247127	1998	30	water	water	NN
nyp.33433082247127	1998	31	together	together	RB
nyp.33433082247127	1998	32	and	and	CC
nyp.33433082247127	1998	33	pour	pour	VB
nyp.33433082247127	1998	34	in	in	RP
nyp.33433082247127	1998	35	;	;	:
nyp.33433082247127	1998	36	let	let	VB
nyp.33433082247127	1998	37	it	-PRON-	PRP
nyp.33433082247127	1998	38	stand	stand	VB
nyp.33433082247127	1998	39	forty	forty	CD
nyp.33433082247127	1998	40	-	-	HYPH
nyp.33433082247127	1998	41	eight	eight	CD
nyp.33433082247127	1998	42	hours	hour	NNS
nyp.33433082247127	1998	43	and	and	CC
nyp.33433082247127	1998	44	it	-PRON-	PRP
nyp.33433082247127	1998	45	will	will	MD
nyp.33433082247127	1998	46	wasli	wasli	VB
nyp.33433082247127	1998	47	beautifully	beautifully	RB
nyp.33433082247127	1998	48	.	.	.
nyp.33433082247127	1999	1	If	if	IN
nyp.33433082247127	1999	2	you	-PRON-	PRP
nyp.33433082247127	1999	3	find	find	VBP
nyp.33433082247127	1999	4	it	-PRON-	PRP
nyp.33433082247127	1999	5	too	too	RB
nyp.33433082247127	1999	6	strong	strong	JJ
nyp.33433082247127	1999	7	take	take	VBP
nyp.33433082247127	1999	8	out	out	RP
nyp.33433082247127	1999	9	some	some	DT
nyp.33433082247127	1999	10	for	for	IN
nyp.33433082247127	1999	11	boiling	boiling	NN
nyp.33433082247127	1999	12	and	and	CC
nyp.33433082247127	1999	13	fill	fill	VB
nyp.33433082247127	1999	14	up	up	RP
nyp.33433082247127	1999	15	your	-PRON-	PRP$
nyp.33433082247127	1999	16	barrel	barrel	NN
nyp.33433082247127	1999	17	with	with	IN
nyp.33433082247127	1999	18	hard	hard	JJ
nyp.33433082247127	1999	19	water	water	NN
nyp.33433082247127	1999	20	and	and	CC
nyp.33433082247127	1999	21	let	let	VB
nyp.33433082247127	1999	22	it	-PRON-	PRP
nyp.33433082247127	1999	23	settle	settle	VB
nyp.33433082247127	1999	24	.	.	.
nyp.33433082247127	2000	1	Cement	cement	NN
nyp.33433082247127	2000	2	to	to	TO
nyp.33433082247127	2000	3	mend	mend	VB
nyp.33433082247127	2000	4	China	China	NNP
nyp.33433082247127	2000	5	or	or	CC
nyp.33433082247127	2000	6	Glass.—Take	Glass.—Take	NNP
nyp.33433082247127	2000	7	two	two	CD
nyp.33433082247127	2000	8	oz	oz	NN
nyp.33433082247127	2000	9	.	.	.
nyp.33433082247127	2001	1	lither-	lither-	NNP
nyp.33433082247127	2001	2	age	age	NN
nyp.33433082247127	2001	3	,	,	,
nyp.33433082247127	2001	4	one	one	CD
nyp.33433082247127	2001	5	oz	oz	NN
nyp.33433082247127	2001	6	.	.	.
nyp.33433082247127	2002	1	quick	quick	JJ
nyp.33433082247127	2002	2	lime	lime	NN
nyp.33433082247127	2002	3	and	and	CC
nyp.33433082247127	2002	4	ono	ono	NN
nyp.33433082247127	2002	5	of	of	IN
nyp.33433082247127	2002	6	flint	flint	NN
nyp.33433082247127	2002	7	glass	glass	NN
nyp.33433082247127	2002	8	,	,	,
nyp.33433082247127	2002	9	each	each	DT
nyp.33433082247127	2002	10	separate-	separate-	XX
nyp.33433082247127	2002	11	ly	ly	XX
nyp.33433082247127	2002	12	,	,	,
nyp.33433082247127	2002	13	aud	aud	FW
nyp.33433082247127	2002	14	very	very	RB
nyp.33433082247127	2002	15	finely	finely	RB
nyp.33433082247127	2002	16	powdered	powder	VBN
nyp.33433082247127	2002	17	,	,	,
nyp.33433082247127	2002	18	worked	work	VBD
nyp.33433082247127	2002	19	up	up	RP
nyp.33433082247127	2002	20	into	into	IN
nyp.33433082247127	2002	21	a	a	DT
nyp.33433082247127	2002	22	paste	paste	NN
nyp.33433082247127	2002	23	with	with	IN
nyp.33433082247127	2002	24	dry	dry	JJ
nyp.33433082247127	2002	25	oil	oil	NN
nyp.33433082247127	2002	26	.	.	.
nyp.33433082247127	2003	1	Another	another	DT
nyp.33433082247127	2003	2	Cement.—Take	Cement.—Take	NNP
nyp.33433082247127	2003	3	oyster	oyster	NN
nyp.33433082247127	2003	4	shell	shell	NN
nyp.33433082247127	2003	5	lime	lime	NN
nyp.33433082247127	2003	6	and	and	CC
nyp.33433082247127	2003	7	powdered	powder	VBN
nyp.33433082247127	2003	8	glass	glass	NN
nyp.33433082247127	2003	9	.	.	.
nyp.33433082247127	2004	1	Mix	mix	VB
nyp.33433082247127	2004	2	them	-PRON-	PRP
nyp.33433082247127	2004	3	thoroughly	thoroughly	RB
nyp.33433082247127	2004	4	and	and	CC
nyp.33433082247127	2004	5	rub	rub	VB
nyp.33433082247127	2004	6	the	the	DT
nyp.33433082247127	2004	7	edges	edge	NNS
nyp.33433082247127	2004	8	of	of	IN
nyp.33433082247127	2004	9	your	-PRON-	PRP$
nyp.33433082247127	2004	10	dish	dish	NN
nyp.33433082247127	2004	11	with	with	IN
nyp.33433082247127	2004	12	the	the	DT
nyp.33433082247127	2004	13	thin	thin	JJ
nyp.33433082247127	2004	14	part	part	NN
nyp.33433082247127	2004	15	of	of	IN
nyp.33433082247127	2004	16	white	white	NN
nyp.33433082247127	2004	17	of	of	IN
nyp.33433082247127	2004	18	an	an	DT
nyp.33433082247127	2004	19	egg	egg	NN
nyp.33433082247127	2004	20	;	;	:
nyp.33433082247127	2004	21	dust	dust	NN
nyp.33433082247127	2004	22	on	on	IN
nyp.33433082247127	2004	23	your	-PRON-	PRP$
nyp.33433082247127	2004	24	powder	powder	NN
nyp.33433082247127	2004	25	and	and	CC
nyp.33433082247127	2004	26	match	match	VB
nyp.33433082247127	2004	27	it	-PRON-	PRP
nyp.33433082247127	2004	28	speedily	speedily	RB
nyp.33433082247127	2004	29	.	.	.
nyp.33433082247127	2005	1	To	to	IN
nyp.33433082247127	2005	2	Color	Color	NNP
nyp.33433082247127	2005	3	Gloves.—Take	Gloves.—Take	NNP
nyp.33433082247127	2005	4	quarter	quarter	NN
nyp.33433082247127	2005	5	of	of	IN
nyp.33433082247127	2005	6	an	an	DT
nyp.33433082247127	2005	7	oz	oz	NN
nyp.33433082247127	2005	8	.	.	.
nyp.33433082247127	2006	1	of	of	IN
nyp.33433082247127	2006	2	logwood	logwood	NN
nyp.33433082247127	2006	3	steeped	steep	VBN
nyp.33433082247127	2006	4	in	in	IN
nyp.33433082247127	2006	5	two	two	CD
nyp.33433082247127	2006	6	gills	gill	NNS
nyp.33433082247127	2006	7	of	of	IN
nyp.33433082247127	2006	8	water	water	NN
nyp.33433082247127	2006	9	until	until	IN
nyp.33433082247127	2006	10	boiled	boil	VBN
nyp.33433082247127	2006	11	off	off	RP
nyp.33433082247127	2006	12	;	;	:
nyp.33433082247127	2006	13	then	then	RB
nyp.33433082247127	2006	14	add	add	VB
nyp.33433082247127	2006	15	two	two	CD
nyp.33433082247127	2006	16	table	table	NN
nyp.33433082247127	2006	17	spoonsful	spoonsful	NN
nyp.33433082247127	2006	18	of	of	IN
nyp.33433082247127	2006	19	brandy	brandy	NN
nyp.33433082247127	2006	20	;	;	:
nyp.33433082247127	2006	21	put	put	VB
nyp.33433082247127	2006	22	one	one	CD
nyp.33433082247127	2006	23	glove	glove	NN
nyp.33433082247127	2006	24	on	on	IN
nyp.33433082247127	2006	25	your	-PRON-	PRP$
nyp.33433082247127	2006	26	hand	hand	NN
nyp.33433082247127	2006	27	at	at	IN
nyp.33433082247127	2006	28	a	a	DT
nyp.33433082247127	2006	29	time	time	NN
nyp.33433082247127	2006	30	,	,	,
nyp.33433082247127	2006	31	and	and	CC
nyp.33433082247127	2006	32	take	take	VB
nyp.33433082247127	2006	33	the	the	DT
nyp.33433082247127	2006	34	other	other	JJ
nyp.33433082247127	2006	35	hand	hand	NN
nyp.33433082247127	2006	36	to	to	TO
nyp.33433082247127	2006	37	stain	stain	VB
nyp.33433082247127	2006	38	it	-PRON-	PRP
nyp.33433082247127	2006	39	,	,	,
nyp.33433082247127	2006	40	continuing	continue	VBG
nyp.33433082247127	2006	41	the	the	DT
nyp.33433082247127	2006	42	ap-	ap-	NNP
nyp.33433082247127	2006	43	plication	plication	NN
nyp.33433082247127	2006	44	until	until	IN
nyp.33433082247127	2006	45	they	-PRON-	PRP
nyp.33433082247127	2006	46	are	be	VBP
nyp.33433082247127	2006	47	a	a	DT
nyp.33433082247127	2006	48	beautiful	beautiful	JJ
nyp.33433082247127	2006	49	purple	purple	NN
nyp.33433082247127	2006	50	.	.	.
nyp.33433082247127	2007	1	Rub	rub	VB
nyp.33433082247127	2007	2	until	until	IN
nyp.33433082247127	2007	3	dry	dry	JJ
nyp.33433082247127	2007	4	and	and	CC
nyp.33433082247127	2007	5	glossy	glossy	JJ
nyp.33433082247127	2007	6	.	.	.
nyp.33433082247127	2008	1	To	to	TO
nyp.33433082247127	2008	2	Restore	restore	VB
nyp.33433082247127	2008	3	Soiled	soiled	JJ
nyp.33433082247127	2008	4	Gloves.—Rub	gloves.—rub	VBP
nyp.33433082247127	2008	5	them	-PRON-	PRP
nyp.33433082247127	2008	6	with	with	IN
nyp.33433082247127	2008	7	-castile	-castile	JJ
nyp.33433082247127	2008	8	soap	soap	NN
nyp.33433082247127	2008	9	and	and	CC
nyp.33433082247127	2008	10	new	new	JJ
nyp.33433082247127	2008	11	milk	milk	NN
nyp.33433082247127	2008	12	;	;	:
nyp.33433082247127	2008	13	rub	rub	VB
nyp.33433082247127	2008	14	them	-PRON-	PRP
nyp.33433082247127	2008	15	on	on	IN
nyp.33433082247127	2008	16	your	-PRON-	PRP$
nyp.33433082247127	2008	17	hand	hand	NN
nyp.33433082247127	2008	18	.	.	.
nyp.33433082247127	2009	1	165	165	CD
nyp.33433082247127	2009	2	THK	THK	NNP
nyp.33433082247127	2009	3	PRACTICAL	practical	JJ
nyp.33433082247127	2009	4	HOUSEKEEPER	housekeeper	NN
nyp.33433082247127	2009	5	,	,	,
nyp.33433082247127	2009	6	To	to	TO
nyp.33433082247127	2009	7	Restore	restore	VB
nyp.33433082247127	2009	8	Silk	silk	NN
nyp.33433082247127	2009	9	Hose.-—Dip	hose.-—dip	XX
nyp.33433082247127	2009	10	them	-PRON-	PRP
nyp.33433082247127	2009	11	in	in	IN
nyp.33433082247127	2009	12	cochineal	cochineal	NN
nyp.33433082247127	2009	13	water	water	NN
nyp.33433082247127	2009	14	just	just	RB
nyp.33433082247127	2009	15	the	the	DT
nyp.33433082247127	2009	16	shade	shade	NN
nyp.33433082247127	2009	17	you	-PRON-	PRP
nyp.33433082247127	2009	18	wish	wish	VBP
nyp.33433082247127	2009	19	.	.	.
nyp.33433082247127	2010	1	Easy	Easy	NNP
nyp.33433082247127	2010	2	Mode	Mode	NNP
nyp.33433082247127	2010	3	of	of	IN
nyp.33433082247127	2010	4	Washing.—Heat	washing.—heat	VB
nyp.33433082247127	2010	5	your	-PRON-	PRP$
nyp.33433082247127	2010	6	water	water	NN
nyp.33433082247127	2010	7	for	for	IN
nyp.33433082247127	2010	8	washing	washing	NN
nyp.33433082247127	2010	9	,	,	,
nyp.33433082247127	2010	10	and	and	CC
nyp.33433082247127	2010	11	fill	fill	VB
nyp.33433082247127	2010	12	your	-PRON-	PRP$
nyp.33433082247127	2010	13	tub	tub	NN
nyp.33433082247127	2010	14	half	half	NN
nyp.33433082247127	2010	15	full	full	JJ
nyp.33433082247127	2010	16	.	.	.
nyp.33433082247127	2011	1	Then	then	RB
nyp.33433082247127	2011	2	take	take	VB
nyp.33433082247127	2011	3	half	half	PDT
nyp.33433082247127	2011	4	a	a	DT
nyp.33433082247127	2011	5	pint	pint	NN
nyp.33433082247127	2011	6	of	of	IN
nyp.33433082247127	2011	7	soft	soft	JJ
nyp.33433082247127	2011	8	•osp	•osp	NN
nyp.33433082247127	2011	9	,	,	,
nyp.33433082247127	2011	10	two	two	CD
nyp.33433082247127	2011	11	table	table	NN
nyp.33433082247127	2011	12	spoonsful	spoonsful	NN
nyp.33433082247127	2011	13	of	of	IN
nyp.33433082247127	2011	14	alcohol	alcohol	NN
nyp.33433082247127	2011	15	and	and	CC
nyp.33433082247127	2011	16	two	two	CD
nyp.33433082247127	2011	17	of	of	IN
nyp.33433082247127	2011	18	spirits	spirit	NNS
nyp.33433082247127	2011	19	of	of	IN
nyp.33433082247127	2011	20	turpentine	turpentine	NN
nyp.33433082247127	2011	21	,	,	,
nyp.33433082247127	2011	22	and	and	CC
nyp.33433082247127	2011	23	mix	mix	VB
nyp.33433082247127	2011	24	with	with	IN
nyp.33433082247127	2011	25	the	the	DT
nyp.33433082247127	2011	26	suds	sud	NNS
nyp.33433082247127	2011	27	.	.	.
nyp.33433082247127	2012	1	Put	put	VB
nyp.33433082247127	2012	2	in	in	RP
nyp.33433082247127	2012	3	your	-PRON-	PRP$
nyp.33433082247127	2012	4	clothes	clothe	NNS
nyp.33433082247127	2012	5	,	,	,
nyp.33433082247127	2012	6	»	»	''
nyp.33433082247127	2012	7	nd	nd	NNP
nyp.33433082247127	2012	8	cover	cover	VBP
nyp.33433082247127	2012	9	them	-PRON-	PRP
nyp.33433082247127	2012	10	over	over	RP
nyp.33433082247127	2012	11	with	with	IN
nyp.33433082247127	2012	12	a	a	DT
nyp.33433082247127	2012	13	sheet	sheet	NN
nyp.33433082247127	2012	14	;	;	:
nyp.33433082247127	2012	15	lot	lot	NN
nyp.33433082247127	2012	16	them	-PRON-	PRP
nyp.33433082247127	2012	17	soak	soak	VBP
nyp.33433082247127	2012	18	one	one	CD
nyp.33433082247127	2012	19	hour	hour	NN
nyp.33433082247127	2012	20	and	and	CC
nyp.33433082247127	2012	21	they	-PRON-	PRP
nyp.33433082247127	2012	22	will	will	MD
nyp.33433082247127	2012	23	wash	wash	VB
nyp.33433082247127	2012	24	easily	easily	RB
nyp.33433082247127	2012	25	,	,	,
nyp.33433082247127	2012	26	be	be	VB
nyp.33433082247127	2012	27	very	very	RB
nyp.33433082247127	2012	28	white	white	JJ
nyp.33433082247127	2012	29	,	,	,
nyp.33433082247127	2012	30	and	and	CC
nyp.33433082247127	2012	31	require	require	VBP
nyp.33433082247127	2012	32	only	only	RB
nyp.33433082247127	2012	33	scalding	scald	VBG
nyp.33433082247127	2012	34	.	.	.
nyp.33433082247127	2013	1	Soda	soda	NN
nyp.33433082247127	2013	2	for	for	IN
nyp.33433082247127	2013	3	Washing.—The	washing.—the	JJ
nyp.33433082247127	2013	4	clothes	clothe	NNS
nyp.33433082247127	2013	5	should	should	MD
nyp.33433082247127	2013	6	be	be	VB
nyp.33433082247127	2013	7	put	put	VBN
nyp.33433082247127	2013	8	in	in	RP
nyp.33433082247127	2013	9	to	to	TO
nyp.33433082247127	2013	10	soak	soak	VB
nyp.33433082247127	2013	11	over	over	IN
nyp.33433082247127	2013	12	night	night	NN
nyp.33433082247127	2013	13	.	.	.
nyp.33433082247127	2014	1	Have	have	VBP
nyp.33433082247127	2014	2	in	in	IN
nyp.33433082247127	2014	3	the	the	DT
nyp.33433082247127	2014	4	wash	wash	NN
nyp.33433082247127	2014	5	-	-	HYPH
nyp.33433082247127	2014	6	boiler	boiler	NN
nyp.33433082247127	2014	7	six	six	CD
nyp.33433082247127	2014	8	gallons	gallon	NNS
nyp.33433082247127	2014	9	of	of	IN
nyp.33433082247127	2014	10	soft	soft	JJ
nyp.33433082247127	2014	11	water	water	NN
nyp.33433082247127	2014	12	,	,	,
nyp.33433082247127	2014	13	take	take	VB
nyp.33433082247127	2014	14	out	out	RP
nyp.33433082247127	2014	15	one	one	CD
nyp.33433082247127	2014	16	half	half	NN
nyp.33433082247127	2014	17	for	for	IN
nyp.33433082247127	2014	18	washing	wash	VBG
nyp.33433082247127	2014	19	the	the	DT
nyp.33433082247127	2014	20	calicoes	calico	NNS
nyp.33433082247127	2014	21	and	and	CC
nyp.33433082247127	2014	22	flan-	flan-	FW
nyp.33433082247127	2014	23	nels	nels	NN
nyp.33433082247127	2014	24	;	;	:
nyp.33433082247127	2014	25	then	then	RB
nyp.33433082247127	2014	26	add	add	VB
nyp.33433082247127	2014	27	one	one	CD
nyp.33433082247127	2014	28	pint	pint	NN
nyp.33433082247127	2014	29	of	of	IN
nyp.33433082247127	2014	30	soft	soft	JJ
nyp.33433082247127	2014	31	soap	soap	NN
nyp.33433082247127	2014	32	to	to	IN
nyp.33433082247127	2014	33	the	the	DT
nyp.33433082247127	2014	34	remainder	remainder	NN
nyp.33433082247127	2014	35	,	,	,
nyp.33433082247127	2014	36	and	and	CC
nyp.33433082247127	2014	37	two	two	CD
nyp.33433082247127	2014	38	oz	oz	NNS
nyp.33433082247127	2014	39	.	.	.
nyp.33433082247127	2015	1	of	of	IN
nyp.33433082247127	2015	2	washing	washing	NN
nyp.33433082247127	2015	3	soda	soda	NN
nyp.33433082247127	2015	4	.	.	.
nyp.33433082247127	2016	1	Rub	rub	VB
nyp.33433082247127	2016	2	the	the	DT
nyp.33433082247127	2016	3	dirtiest	dirty	JJS
nyp.33433082247127	2016	4	parts	part	NNS
nyp.33433082247127	2016	5	with	with	IN
nyp.33433082247127	2016	6	soap	soap	NN
nyp.33433082247127	2016	7	,	,	,
nyp.33433082247127	2016	8	and	and	CC
nyp.33433082247127	2016	9	put	put	VBD
nyp.33433082247127	2016	10	them	-PRON-	PRP
nyp.33433082247127	2016	11	in	in	RP
nyp.33433082247127	2016	12	at	at	IN
nyp.33433082247127	2016	13	boiling	boiling	NN
nyp.33433082247127	2016	14	heat	heat	NN
nyp.33433082247127	2016	15	.	.	.
nyp.33433082247127	2017	1	Boil	boil	VB
nyp.33433082247127	2017	2	them	-PRON-	PRP
nyp.33433082247127	2017	3	one	one	CD
nyp.33433082247127	2017	4	hour	hour	NN
nyp.33433082247127	2017	5	,	,	,
nyp.33433082247127	2017	6	sud	sud	NNP
nyp.33433082247127	2017	7	»	»	NNP
nyp.33433082247127	2017	8	and	and	CC
nyp.33433082247127	2017	9	rinse	rinse	VB
nyp.33433082247127	2017	10	.	.	.
nyp.33433082247127	2018	1	While	while	IN
nyp.33433082247127	2018	2	your	-PRON-	PRP$
nyp.33433082247127	2018	3	white	white	JJ
nyp.33433082247127	2018	4	clothes	clothe	NNS
nyp.33433082247127	2018	5	are	be	VBP
nyp.33433082247127	2018	6	boiling	boil	VBG
nyp.33433082247127	2018	7	,	,	,
nyp.33433082247127	2018	8	you	-PRON-	PRP
nyp.33433082247127	2018	9	can	can	MD
nyp.33433082247127	2018	10	wash	wash	VB
nyp.33433082247127	2018	11	your	-PRON-	PRP$
nyp.33433082247127	2018	12	calicoes	calico	NNS
nyp.33433082247127	2018	13	and	and	CC
nyp.33433082247127	2018	14	flannels	flannel	NNS
nyp.33433082247127	2018	15	.	.	.
nyp.33433082247127	2019	1	You	-PRON-	PRP
nyp.33433082247127	2019	2	will	will	MD
nyp.33433082247127	2019	3	be	be	VB
nyp.33433082247127	2019	4	soon	soon	RB
nyp.33433082247127	2019	5	through	through	IN
nyp.33433082247127	2019	6	with	with	IN
nyp.33433082247127	2019	7	your	-PRON-	PRP$
nyp.33433082247127	2019	8	wash	wash	NN
nyp.33433082247127	2019	9	.	.	.
nyp.33433082247127	2019	10	Griddle	Griddle	NNP
nyp.33433082247127	2019	11	Greasers	Greasers	NNPS
nyp.33433082247127	2019	12	—	—	:
nyp.33433082247127	2019	13	Nice.—Take	nice.—take	NN
nyp.33433082247127	2019	14	half	half	PDT
nyp.33433082247127	2019	15	a	a	DT
nyp.33433082247127	2019	16	sheet	sheet	NN
nyp.33433082247127	2019	17	of	of	IN
nyp.33433082247127	2019	18	brown	brown	JJ
nyp.33433082247127	2019	19	paper	paper	NN
nyp.33433082247127	2019	20	,	,	,
nyp.33433082247127	2019	21	fold	fold	VB
nyp.33433082247127	2019	22	it	-PRON-	PRP
nyp.33433082247127	2019	23	three	three	CD
nyp.33433082247127	2019	24	times	time	NNS
nyp.33433082247127	2019	25	or	or	CC
nyp.33433082247127	2019	26	more	more	JJR
nyp.33433082247127	2019	27	;	;	:
nyp.33433082247127	2019	28	put	put	VB
nyp.33433082247127	2019	29	on	on	RP
nyp.33433082247127	2019	30	to	to	IN
nyp.33433082247127	2019	31	the	the	DT
nyp.33433082247127	2019	32	center	center	NN
nyp.33433082247127	2019	33	a	a	DT
nyp.33433082247127	2019	34	bit	bit	NN
nyp.33433082247127	2019	35	of	of	IN
nyp.33433082247127	2019	36	lard	lard	NN
nyp.33433082247127	2019	37	the	the	DT
nyp.33433082247127	2019	38	size	size	NN
nyp.33433082247127	2019	39	of	of	IN
nyp.33433082247127	2019	40	a	a	DT
nyp.33433082247127	2019	41	hickory	hickory	NN
nyp.33433082247127	2019	42	nut	nut	NN
nyp.33433082247127	2019	43	;	;	:
nyp.33433082247127	2019	44	rub	rub	VB
nyp.33433082247127	2019	45	it	-PRON-	PRP
nyp.33433082247127	2019	46	over	over	RP
nyp.33433082247127	2019	47	th	th	XX
nyp.33433082247127	2019	48	»	»	NN
nyp.33433082247127	2019	49	griddle	griddle	NN
nyp.33433082247127	2019	50	,	,	,
nyp.33433082247127	2019	51	and	and	CC
nyp.33433082247127	2019	52	put	put	VBN
nyp.33433082247127	2019	53	on	on	RP
nyp.33433082247127	2019	54	your	-PRON-	PRP$
nyp.33433082247127	2019	55	cakes	cake	NNS
nyp.33433082247127	2019	56	.	.	.
nyp.33433082247127	2020	1	This	this	DT
nyp.33433082247127	2020	2	serves	serve	VBZ
nyp.33433082247127	2020	3	for	for	IN
nyp.33433082247127	2020	4	all	all	DT
nyp.33433082247127	2020	5	you	-PRON-	PRP
nyp.33433082247127	2020	6	wish	wish	VBP
nyp.33433082247127	2020	7	to	to	TO
nyp.33433082247127	2020	8	bake	bake	VB
nyp.33433082247127	2020	9	by	by	IN
nyp.33433082247127	2020	10	rubbing	rub	VBG
nyp.33433082247127	2020	11	it	-PRON-	PRP
nyp.33433082247127	2020	12	over	over	IN
nyp.33433082247127	2020	13	each	each	DT
nyp.33433082247127	2020	14	time	time	NN
nyp.33433082247127	2020	15	—	—	:
nyp.33433082247127	2020	16	makes	make	VBZ
nyp.33433082247127	2020	17	no	no	DT
nyp.33433082247127	2020	18	smok	smok	VB
nyp.33433082247127	2020	19	«	«	''
nyp.33433082247127	2020	20	and	and	CC
nyp.33433082247127	2020	21	requires	require	VBZ
nyp.33433082247127	2020	22	so	so	RB
nyp.33433082247127	2020	23	little	little	JJ
nyp.33433082247127	2020	24	grease	grease	NN
nyp.33433082247127	2020	25	.	.	.
nyp.33433082247127	2021	1	You	-PRON-	PRP
nyp.33433082247127	2021	2	will	will	MD
nyp.33433082247127	2021	3	prefer	prefer	VB
nyp.33433082247127	2021	4	it	-PRON-	PRP
nyp.33433082247127	2021	5	to	to	IN
nyp.33433082247127	2021	6	any	any	DT
nyp.33433082247127	2021	7	other	other	JJ
nyp.33433082247127	2021	8	mode	mode	NN
nyp.33433082247127	2021	9	.	.	.
nyp.33433082247127	2022	1	To	to	TO
nyp.33433082247127	2022	2	Preserve	preserve	VB
nyp.33433082247127	2022	3	Beef.—Take	Beef.—Take	NNP
nyp.33433082247127	2022	4	sixteen	sixteen	CD
nyp.33433082247127	2022	5	gallons	gallon	NNS
nyp.33433082247127	2022	6	of	of	IN
nyp.33433082247127	2022	7	water	water	NN
nyp.33433082247127	2022	8	,	,	,
nyp.33433082247127	2022	9	thre	thre	NNP
nyp.33433082247127	2022	10	*	*	NFP
nyp.33433082247127	2022	11	pounds	pound	NNS
nyp.33433082247127	2022	12	of	of	IN
nyp.33433082247127	2022	13	brown	brown	JJ
nyp.33433082247127	2022	14	sugar	sugar	NN
nyp.33433082247127	2022	15	,	,	,
nyp.33433082247127	2022	16	quarter	quarter	NN
nyp.33433082247127	2022	17	of	of	IN
nyp.33433082247127	2022	18	a	a	DT
nyp.33433082247127	2022	19	pound	pound	NN
nyp.33433082247127	2022	20	of	of	IN
nyp.33433082247127	2022	21	salt	salt	NN
nyp.33433082247127	2022	22	-	-	HYPH
nyp.33433082247127	2022	23	petre	petre	NNP
nyp.33433082247127	2022	24	,	,	,
nyp.33433082247127	2022	25	nine	nine	CD
nyp.33433082247127	2022	26	pounds	pound	NNS
nyp.33433082247127	2022	27	of	of	IN
nyp.33433082247127	2022	28	coarse	coarse	JJ
nyp.33433082247127	2022	29	sale	sale	NN
nyp.33433082247127	2022	30	,	,	,
nyp.33433082247127	2022	31	boil	boil	NN
nyp.33433082247127	2022	32	and	and	CC
nyp.33433082247127	2022	33	skim	skim	VB
nyp.33433082247127	2022	34	clear	clear	JJ
nyp.33433082247127	2022	35	for	for	IN
nyp.33433082247127	2022	36	on	on	IN
nyp.33433082247127	2022	37	*	*	NFP
nyp.33433082247127	2022	38	hundred	hundred	CD
nyp.33433082247127	2022	39	pounds	pound	NNS
nyp.33433082247127	2022	40	of	of	IN
nyp.33433082247127	2022	41	beef	beef	NN
nyp.33433082247127	2022	42	.	.	.
nyp.33433082247127	2023	1	AND	and	CC
nyp.33433082247127	2023	2	YOUNG	young	JJ
nyp.33433082247127	2023	3	WOMAN	woman	NN
nyp.33433082247127	2023	4	'S	's	POS
nyp.33433082247127	2023	5	FRIEND	friend	NN
nyp.33433082247127	2023	6	.	.	.
nyp.33433082247127	2024	1	167	167	CD
nyp.33433082247127	2024	2	To	to	TO
nyp.33433082247127	2024	3	Cure	cure	VB
nyp.33433082247127	2024	4	Hams.—Nine	hams.—nine	JJ
nyp.33433082247127	2024	5	pounds	pound	NNS
nyp.33433082247127	2024	6	of	of	IN
nyp.33433082247127	2024	7	salt	salt	NN
nyp.33433082247127	2024	8	for	for	IN
nyp.33433082247127	2024	9	nine	nine	CD
nyp.33433082247127	2024	10	hams	ham	NNS
nyp.33433082247127	2024	11	,	,	,
nyp.33433082247127	2024	12	half	half	PDT
nyp.33433082247127	2024	13	a	a	DT
nyp.33433082247127	2024	14	pound	pound	NN
nyp.33433082247127	2024	15	of	of	IN
nyp.33433082247127	2024	16	salt	salt	NN
nyp.33433082247127	2024	17	-	-	HYPH
nyp.33433082247127	2024	18	petre	petre	NNP
nyp.33433082247127	2024	19	,	,	,
nyp.33433082247127	2024	20	one	one	CD
nyp.33433082247127	2024	21	gallon	gallon	NN
nyp.33433082247127	2024	22	of	of	IN
nyp.33433082247127	2024	23	molasses	molasses	NN
nyp.33433082247127	2024	24	,	,	,
nyp.33433082247127	2024	25	one	one	CD
nyp.33433082247127	2024	26	gallon	gallon	NN
nyp.33433082247127	2024	27	of	of	IN
nyp.33433082247127	2024	28	water	water	NN
nyp.33433082247127	2024	29	.	.	.
nyp.33433082247127	2025	1	This	this	DT
nyp.33433082247127	2025	2	you	-PRON-	PRP
nyp.33433082247127	2025	3	must	must	MD
nyp.33433082247127	2025	4	boil	boil	VB
nyp.33433082247127	2025	5	.	.	.
nyp.33433082247127	2026	1	When	when	WRB
nyp.33433082247127	2026	2	perfectly	perfectly	RB
nyp.33433082247127	2026	3	cold	cold	JJ
nyp.33433082247127	2026	4	pour	pour	VBP
nyp.33433082247127	2026	5	it	-PRON-	PRP
nyp.33433082247127	2026	6	over	over	IN
nyp.33433082247127	2026	7	your	-PRON-	PRP$
nyp.33433082247127	2026	8	hams	ham	NNS
nyp.33433082247127	2026	9	,	,	,
nyp.33433082247127	2026	10	and	and	CC
nyp.33433082247127	2026	11	let	let	VB
nyp.33433082247127	2026	12	them	-PRON-	PRP
nyp.33433082247127	2026	13	stand	stand	VB
nyp.33433082247127	2026	14	three	three	CD
nyp.33433082247127	2026	15	weeks	week	NNS
nyp.33433082247127	2026	16	;	;	:
nyp.33433082247127	2026	17	then	then	RB
nyp.33433082247127	2026	18	hang	hang	VB
nyp.33433082247127	2026	19	them	-PRON-	PRP
nyp.33433082247127	2026	20	up	up	RP
nyp.33433082247127	2026	21	to	to	TO
nyp.33433082247127	2026	22	smoke	smoke	VB
nyp.33433082247127	2026	23	.	.	.
nyp.33433082247127	2027	1	You	-PRON-	PRP
nyp.33433082247127	2027	2	may	may	MD
nyp.33433082247127	2027	3	add	add	VB
nyp.33433082247127	2027	4	an	an	DT
nyp.33433082247127	2027	5	ounce	ounce	NN
nyp.33433082247127	2027	6	of	of	IN
nyp.33433082247127	2027	7	nutmeg	nutmeg	NN
nyp.33433082247127	2027	8	and	and	CC
nyp.33433082247127	2027	9	some	some	DT
nyp.33433082247127	2027	10	black	black	JJ
nyp.33433082247127	2027	11	pepper	pepper	NN
nyp.33433082247127	2027	12	—	—	:
nyp.33433082247127	2027	13	say	say	VBP
nyp.33433082247127	2027	14	quarter	quarter	NN
nyp.33433082247127	2027	15	of	of	IN
nyp.33433082247127	2027	16	a	a	DT
nyp.33433082247127	2027	17	pound	pound	NN
nyp.33433082247127	2027	18	if	if	IN
nyp.33433082247127	2027	19	you	-PRON-	PRP
nyp.33433082247127	2027	20	like	like	VBP
nyp.33433082247127	2027	21	,	,	,
nyp.33433082247127	2027	22	but	but	CC
nyp.33433082247127	2027	23	you	-PRON-	PRP
nyp.33433082247127	2027	24	can	can	MD
nyp.33433082247127	2027	25	dispense	dispense	VB
nyp.33433082247127	2027	26	with	with	IN
nyp.33433082247127	2027	27	these	these	DT
nyp.33433082247127	2027	28	ingredients	ingredient	NNS
nyp.33433082247127	2027	29	.	.	.
nyp.33433082247127	2028	1	Cure	cure	NN
nyp.33433082247127	2028	2	for	for	IN
nyp.33433082247127	2028	3	Red	Red	NNP
nyp.33433082247127	2028	4	Ants.—Common	Ants.—Common	NNP
nyp.33433082247127	2028	5	salt	salt	NN
nyp.33433082247127	2028	6	placed	place	VBN
nyp.33433082247127	2028	7	so	so	IN
nyp.33433082247127	2028	8	they	-PRON-	PRP
nyp.33433082247127	2028	9	will	will	MD
nyp.33433082247127	2028	10	have	have	VB
nyp.33433082247127	2028	11	to	to	TO
nyp.33433082247127	2028	12	pass	pass	VB
nyp.33433082247127	2028	13	over	over	IN
nyp.33433082247127	2028	14	it	-PRON-	PRP
nyp.33433082247127	2028	15	,	,	,
nyp.33433082247127	2028	16	is	be	VBZ
nyp.33433082247127	2028	17	a	a	DT
nyp.33433082247127	2028	18	complete	complete	JJ
nyp.33433082247127	2028	19	barrier	barrier	NN
nyp.33433082247127	2028	20	to	to	IN
nyp.33433082247127	2028	21	their	-PRON-	PRP$
nyp.33433082247127	2028	22	approach	approach	NN
nyp.33433082247127	2028	23	.	.	.
nyp.33433082247127	2029	1	They	-PRON-	PRP
nyp.33433082247127	2029	2	will	will	MD
nyp.33433082247127	2029	3	not	not	RB
nyp.33433082247127	2029	4	pass	pass	VB
nyp.33433082247127	2029	5	over	over	IN
nyp.33433082247127	2029	6	it	-PRON-	PRP
nyp.33433082247127	2029	7	at	at	RB
nyp.33433082247127	2029	8	all	all	RB
nyp.33433082247127	2029	9	;	;	:
nyp.33433082247127	2029	10	or	or	CC
nyp.33433082247127	2029	11	you	-PRON-	PRP
nyp.33433082247127	2029	12	may	may	MD
nyp.33433082247127	2029	13	touch	touch	VB
nyp.33433082247127	2029	14	all	all	PDT
nyp.33433082247127	2029	15	the	the	DT
nyp.33433082247127	2029	16	places	place	NNS
nyp.33433082247127	2029	17	or	or	CC
nyp.33433082247127	2029	18	cracks	crack	NNS
nyp.33433082247127	2029	19	from	from	IN
nyp.33433082247127	2029	20	whence	whence	IN
nyp.33433082247127	2029	21	they	-PRON-	PRP
nyp.33433082247127	2029	22	come	come	VBP
nyp.33433082247127	2029	23	,	,	,
nyp.33433082247127	2029	24	with	with	IN
nyp.33433082247127	2029	25	a	a	DT
nyp.33433082247127	2029	26	little	little	JJ
nyp.33433082247127	2029	27	corro-	corro-	NN
nyp.33433082247127	2029	28	sive	sive	NN
nyp.33433082247127	2029	29	sublimate	sublimate	VB
nyp.33433082247127	2029	30	.	.	.
nyp.33433082247127	2030	1	To	to	TO
nyp.33433082247127	2030	2	Remove	remove	VB
nyp.33433082247127	2030	3	Grease	Grease	NNP
nyp.33433082247127	2030	4	Spots.—Rub	spots.—rub	CD
nyp.33433082247127	2030	5	magnesia	magnesia	NN
nyp.33433082247127	2030	6	on	on	IN
nyp.33433082247127	2030	7	the	the	DT
nyp.33433082247127	2030	8	wrong	wrong	JJ
nyp.33433082247127	2030	9	•ide	•ide	NN
nyp.33433082247127	2030	10	of	of	IN
nyp.33433082247127	2030	11	silk	silk	NN
nyp.33433082247127	2030	12	,	,	,
nyp.33433082247127	2030	13	and	and	CC
nyp.33433082247127	2030	14	hang	hang	VB
nyp.33433082247127	2030	15	it	-PRON-	PRP
nyp.33433082247127	2030	16	away	away	RB
nyp.33433082247127	2030	17	two	two	CD
nyp.33433082247127	2030	18	or	or	CC
nyp.33433082247127	2030	19	three	three	CD
nyp.33433082247127	2030	20	days	day	NNS
nyp.33433082247127	2030	21	;	;	:
nyp.33433082247127	2030	22	then	then	RB
nyp.33433082247127	2030	23	■	■	NFP
nyp.33433082247127	2030	24	crape	crape	NN
nyp.33433082247127	2030	25	it	-PRON-	PRP
nyp.33433082247127	2030	26	off	off	RP
nyp.33433082247127	2030	27	with	with	IN
nyp.33433082247127	2030	28	a	a	DT
nyp.33433082247127	2030	29	clean	clean	JJ
nyp.33433082247127	2030	30	knife	knife	NN
nyp.33433082247127	2030	31	and	and	CC
nyp.33433082247127	2030	32	renew	renew	VB
nyp.33433082247127	2030	33	it	-PRON-	PRP
nyp.33433082247127	2030	34	:	:	:
nyp.33433082247127	2030	35	apply	apply	VB
nyp.33433082247127	2030	36	pin	pin	NN
nyp.33433082247127	2030	37	pa-	pa-	XX
nyp.33433082247127	2030	38	pers	pers	NN
nyp.33433082247127	2030	39	and	and	CC
nyp.33433082247127	2030	40	a	a	DT
nyp.33433082247127	2030	41	warm	warm	JJ
nyp.33433082247127	2030	42	iron	iron	NN
nyp.33433082247127	2030	43	,	,	,
nyp.33433082247127	2030	44	having	have	VBG
nyp.33433082247127	2030	45	again	again	RB
nyp.33433082247127	2030	46	put	put	VBN
nyp.33433082247127	2030	47	on	on	IN
nyp.33433082247127	2030	48	magnesia	magnesia	NN
nyp.33433082247127	2030	49	.	.	.
nyp.33433082247127	2031	1	Indelible	indelible	JJ
nyp.33433082247127	2031	2	Ink.—Two	Ink.—Two	NNP
nyp.33433082247127	2031	3	drachms	drachms	NN
nyp.33433082247127	2031	4	of	of	IN
nyp.33433082247127	2031	5	caustic	caustic	JJ
nyp.33433082247127	2031	6	,	,	,
nyp.33433082247127	2031	7	dissolve	dissolve	VB
nyp.33433082247127	2031	8	in	in	IN
nyp.33433082247127	2031	9	two	two	CD
nyp.33433082247127	2031	10	table	table	NN
nyp.33433082247127	2031	11	spoonsful	spoonsful	NN
nyp.33433082247127	2031	12	of	of	IN
nyp.33433082247127	2031	13	water	water	NN
nyp.33433082247127	2031	14	,	,	,
nyp.33433082247127	2031	15	one	one	CD
nyp.33433082247127	2031	16	of	of	IN
nyp.33433082247127	2031	17	brandy	brandy	NN
nyp.33433082247127	2031	18	,	,	,
nyp.33433082247127	2031	19	half	half	JJ
nyp.33433082247127	2031	20	teaspoonful	teaspoonful	NN
nyp.33433082247127	2031	21	of	of	IN
nyp.33433082247127	2031	22	brown	brown	JJ
nyp.33433082247127	2031	23	sugar	sugar	NN
nyp.33433082247127	2031	24	.	.	.
nyp.33433082247127	2032	1	Wet	wet	VB
nyp.33433082247127	2032	2	the	the	DT
nyp.33433082247127	2032	3	cloth	cloth	NN
nyp.33433082247127	2032	4	with	with	IN
nyp.33433082247127	2032	5	strong	strong	JJ
nyp.33433082247127	2032	6	pearlash	pearlash	NNP
nyp.33433082247127	2032	7	water	water	NN
nyp.33433082247127	2032	8	,	,	,
nyp.33433082247127	2032	9	dry	dry	JJ
nyp.33433082247127	2032	10	with	with	IN
nyp.33433082247127	2032	11	a	a	DT
nyp.33433082247127	2032	12	hot	hot	JJ
nyp.33433082247127	2032	13	flat	flat	JJ
nyp.33433082247127	2032	14	,	,	,
nyp.33433082247127	2032	15	then	then	RB
nyp.33433082247127	2032	16	apply	apply	VB
nyp.33433082247127	2032	17	the	the	DT
nyp.33433082247127	2032	18	writing	writing	NN
nyp.33433082247127	2032	19	.	.	.
nyp.33433082247127	2033	1	Dry	dry	VB
nyp.33433082247127	2033	2	the	the	DT
nyp.33433082247127	2033	3	same	same	JJ
nyp.33433082247127	2033	4	way	way	NN
nyp.33433082247127	2033	5	.	.	.
nyp.33433082247127	2034	1	Cologne	Cologne	NNP
nyp.33433082247127	2034	2	Water.—You	Water.—You	NNP
nyp.33433082247127	2034	3	can	can	MD
nyp.33433082247127	2034	4	make	make	VB
nyp.33433082247127	2034	5	your	-PRON-	PRP$
nyp.33433082247127	2034	6	cologne	cologne	NN
nyp.33433082247127	2034	7	cheaper	cheap	JJR
nyp.33433082247127	2034	8	by	by	IN
nyp.33433082247127	2034	9	getting	get	VBG
nyp.33433082247127	2034	10	the	the	DT
nyp.33433082247127	2034	11	ingredients	ingredient	NNS
nyp.33433082247127	2034	12	and	and	CC
nyp.33433082247127	2034	13	making	make	VBG
nyp.33433082247127	2034	14	it	-PRON-	PRP
nyp.33433082247127	2034	15	yourself	-PRON-	PRP
nyp.33433082247127	2034	16	.	.	.
nyp.33433082247127	2035	1	One	one	CD
nyp.33433082247127	2035	2	pint	pint	NN
nyp.33433082247127	2035	3	of	of	IN
nyp.33433082247127	2035	4	alcohol	alcohol	NN
nyp.33433082247127	2035	5	,	,	,
nyp.33433082247127	2035	6	sixty	sixty	JJ
nyp.33433082247127	2035	7	drops	drop	NNS
nyp.33433082247127	2035	8	of	of	IN
nyp.33433082247127	2035	9	lavender	lavender	NN
nyp.33433082247127	2035	10	,	,	,
nyp.33433082247127	2035	11	sixty	sixty	JJ
nyp.33433082247127	2035	12	drops	drop	NNS
nyp.33433082247127	2035	13	of	of	IN
nyp.33433082247127	2035	14	bergamot	bergamot	NN
nyp.33433082247127	2035	15	,	,	,
nyp.33433082247127	2035	16	sixty	sixty	JJ
nyp.33433082247127	2035	17	drops	drop	NNS
nyp.33433082247127	2035	18	of	of	IN
nyp.33433082247127	2035	19	essence	essence	NN
nyp.33433082247127	2035	20	of	of	IN
nyp.33433082247127	2035	21	lemon	lemon	NN
nyp.33433082247127	2035	22	,	,	,
nyp.33433082247127	2035	23	the	the	DT
nyp.33433082247127	2035	24	same	same	JJ
nyp.33433082247127	2035	25	of	of	IN
nyp.33433082247127	2035	26	orange	orange	JJ
nyp.33433082247127	2035	27	water	water	NN
nyp.33433082247127	2035	28	.	.	.
nyp.33433082247127	2036	1	Cork	cork	VB
nyp.33433082247127	2036	2	it	-PRON-	PRP
nyp.33433082247127	2036	3	up	up	RP
nyp.33433082247127	2036	4	and	and	CC
nyp.33433082247127	2036	5	shake	shake	VB
nyp.33433082247127	2036	6	it	-PRON-	PRP
nyp.33433082247127	2036	7	well	well	RB
nyp.33433082247127	2036	8	.	.	.
nyp.33433082247127	2037	1	The	the	DT
nyp.33433082247127	2037	2	older	old	JJR
nyp.33433082247127	2037	3	the	the	DT
nyp.33433082247127	2037	4	better	well	JJR
nyp.33433082247127	2037	5	.	.	.
nyp.33433082247127	2038	1	168	168	CD
nyp.33433082247127	2038	2	TIIE	TIIE	NNP
nyp.33433082247127	2038	3	PRACTICAL	practical	JJ
nyp.33433082247127	2038	4	HOUSEKEEPER	housekeeper	NN
nyp.33433082247127	2038	5	,	,	,
nyp.33433082247127	2038	6	For	for	IN
nyp.33433082247127	2038	7	White	White	NNP
nyp.33433082247127	2038	8	Washing.—Use	Washing.—Use	NNP
nyp.33433082247127	2038	9	skim	skim	VB
nyp.33433082247127	2038	10	milk	milk	NN
nyp.33433082247127	2038	11	if	if	IN
nyp.33433082247127	2038	12	you	-PRON-	PRP
nyp.33433082247127	2038	13	can	can	MD
nyp.33433082247127	2038	14	get	get	VB
nyp.33433082247127	2038	15	it	-PRON-	PRP
nyp.33433082247127	2038	16	and	and	CC
nyp.33433082247127	2038	17	plenty	plenty	NN
nyp.33433082247127	2038	18	of	of	IN
nyp.33433082247127	2038	19	salt	salt	NN
nyp.33433082247127	2038	20	to	to	TO
nyp.33433082247127	2038	21	harden	harden	VB
nyp.33433082247127	2038	22	and	and	CC
nyp.33433082247127	2038	23	prevent	prevent	VB
nyp.33433082247127	2038	24	its	-PRON-	PRP$
nyp.33433082247127	2038	25	rubbing	rubbing	NN
nyp.33433082247127	2038	26	off	off	RP
nyp.33433082247127	2038	27	.	.	.
nyp.33433082247127	2039	1	First	first	RB
nyp.33433082247127	2039	2	,	,	,
nyp.33433082247127	2039	3	slack	slack	VB
nyp.33433082247127	2039	4	your	-PRON-	PRP$
nyp.33433082247127	2039	5	lime	lime	NN
nyp.33433082247127	2039	6	with	with	IN
nyp.33433082247127	2039	7	hot	hot	JJ
nyp.33433082247127	2039	8	water	water	NN
nyp.33433082247127	2039	9	,	,	,
nyp.33433082247127	2039	10	and	and	CC
nyp.33433082247127	2039	11	then	then	RB
nyp.33433082247127	2039	12	you	-PRON-	PRP
nyp.33433082247127	2039	13	may	may	MD
nyp.33433082247127	2039	14	dilute	dilute	VB
nyp.33433082247127	2039	15	it	-PRON-	PRP
nyp.33433082247127	2039	16	with	with	IN
nyp.33433082247127	2039	17	warm	warm	JJ
nyp.33433082247127	2039	18	water	water	NN
nyp.33433082247127	2039	19	or	or	CC
nyp.33433082247127	2039	20	milk	milk	NN
nyp.33433082247127	2039	21	;	;	:
nyp.33433082247127	2039	22	a	a	DT
nyp.33433082247127	2039	23	little	little	JJ
nyp.33433082247127	2039	24	blueing	blueing	NN
nyp.33433082247127	2039	25	squeezed	squeeze	VBN
nyp.33433082247127	2039	26	in	in	IN
nyp.33433082247127	2039	27	im-	im-	NN
nyp.33433082247127	2039	28	proves	prove	VBZ
nyp.33433082247127	2039	29	its	-PRON-	PRP$
nyp.33433082247127	2039	30	clearness	clearness	NN
nyp.33433082247127	2039	31	.	.	.
nyp.33433082247127	2040	1	To	to	TO
nyp.33433082247127	2040	2	Restore	restore	VB
nyp.33433082247127	2040	3	Tumbled	Tumbled	NNP
nyp.33433082247127	2040	4	Plumes.—Dip	plumes.—dip	NN
nyp.33433082247127	2040	5	them	-PRON-	PRP
nyp.33433082247127	2040	6	in	in	IN
nyp.33433082247127	2040	7	hot	hot	JJ
nyp.33433082247127	2040	8	water	water	NN
nyp.33433082247127	2040	9	,	,	,
nyp.33433082247127	2040	10	then	then	RB
nyp.33433082247127	2040	11	shake	shake	VB
nyp.33433082247127	2040	12	and	and	CC
nyp.33433082247127	2040	13	dry	dry	VB
nyp.33433082247127	2040	14	them	-PRON-	PRP
nyp.33433082247127	2040	15	.	.	.
nyp.33433082247127	2041	1	To	to	TO
nyp.33433082247127	2041	2	Remove	remove	VB
nyp.33433082247127	2041	3	Ice.—Some	Ice.—Some	VBN
nyp.33433082247127	2041	4	use	use	NN
nyp.33433082247127	2041	5	ashes	ashe	NNS
nyp.33433082247127	2041	6	to	to	TO
nyp.33433082247127	2041	7	throw	throw	VB
nyp.33433082247127	2041	8	on	on	RP
nyp.33433082247127	2041	9	their	-PRON-	PRP$
nyp.33433082247127	2041	10	steps	step	NNS
nyp.33433082247127	2041	11	,	,	,
nyp.33433082247127	2041	12	and	and	CC
nyp.33433082247127	2041	13	about	about	IN
nyp.33433082247127	2041	14	the	the	DT
nyp.33433082247127	2041	15	doors	door	NNS
nyp.33433082247127	2041	16	when	when	WRB
nyp.33433082247127	2041	17	slippery	slippery	JJ
nyp.33433082247127	2041	18	;	;	:
nyp.33433082247127	2041	19	but	but	CC
nyp.33433082247127	2041	20	salt	salt	NN
nyp.33433082247127	2041	21	thrown	throw	VBN
nyp.33433082247127	2041	22	upon	upon	IN
nyp.33433082247127	2041	23	it	-PRON-	PRP
nyp.33433082247127	2041	24	will	will	MD
nyp.33433082247127	2041	25	cause	cause	VB
nyp.33433082247127	2041	26	the	the	DT
nyp.33433082247127	2041	27	ice	ice	NN
nyp.33433082247127	2041	28	to	to	TO
nyp.33433082247127	2041	29	crack	crack	VB
nyp.33433082247127	2041	30	,	,	,
nyp.33433082247127	2041	31	and	and	CC
nyp.33433082247127	2041	32	then	then	RB
nyp.33433082247127	2041	33	it	-PRON-	PRP
nyp.33433082247127	2041	34	may	may	MD
nyp.33433082247127	2041	35	be	be	VB
nyp.33433082247127	2041	36	removed	remove	VBN
nyp.33433082247127	2041	37	.	.	.
nyp.33433082247127	2042	1	To	to	TO
nyp.33433082247127	2042	2	Make	make	VB
nyp.33433082247127	2042	3	Court	Court	NNP
nyp.33433082247127	2042	4	Plaster.—Dip	plaster.—dip	CD
nyp.33433082247127	2042	5	thin	thin	JJ
nyp.33433082247127	2042	6	silk	silk	NN
nyp.33433082247127	2042	7	in	in	IN
nyp.33433082247127	2042	8	dissolved	dissolve	VBN
nyp.33433082247127	2042	9	isin-	isin-	JJ
nyp.33433082247127	2042	10	glass	glass	NN
nyp.33433082247127	2042	11	and	and	CC
nyp.33433082247127	2042	12	dry	dry	VB
nyp.33433082247127	2042	13	it	-PRON-	PRP
nyp.33433082247127	2042	14	;	;	:
nyp.33433082247127	2042	15	then	then	RB
nyp.33433082247127	2042	16	dip	dip	VB
nyp.33433082247127	2042	17	it	-PRON-	PRP
nyp.33433082247127	2042	18	in	in	IN
nyp.33433082247127	2042	19	the	the	DT
nyp.33433082247127	2042	20	whites	white	NNS
nyp.33433082247127	2042	21	of	of	IN
nyp.33433082247127	2042	22	eggs	egg	NNS
nyp.33433082247127	2042	23	and	and	CC
nyp.33433082247127	2042	24	dry	dry	VB
nyp.33433082247127	2042	25	it	-PRON-	PRP
nyp.33433082247127	2042	26	again	again	RB
nyp.33433082247127	2042	27	.	.	.
nyp.33433082247127	2043	1	Imitation	imitation	NN
nyp.33433082247127	2043	2	of	of	IN
nyp.33433082247127	2043	3	White	White	NNP
nyp.33433082247127	2043	4	Wax	Wax	NNP
nyp.33433082247127	2043	5	Candles	Candles	NNPS
nyp.33433082247127	2043	6	—	—	:
nyp.33433082247127	2043	7	Throw	throw	VB
nyp.33433082247127	2043	8	quick	quick	JJ
nyp.33433082247127	2043	9	lime	lime	NN
nyp.33433082247127	2043	10	into	into	IN
nyp.33433082247127	2043	11	melted	melt	VBN
nyp.33433082247127	2043	12	mutton	mutton	NN
nyp.33433082247127	2043	13	suet	suet	NN
nyp.33433082247127	2043	14	.	.	.
nyp.33433082247127	2044	1	The	the	DT
nyp.33433082247127	2044	2	lime	lime	NN
nyp.33433082247127	2044	3	will	will	MD
nyp.33433082247127	2044	4	fall	fall	VB
nyp.33433082247127	2044	5	to	to	IN
nyp.33433082247127	2044	6	the	the	DT
nyp.33433082247127	2044	7	bottom	bottom	NN
nyp.33433082247127	2044	8	,	,	,
nyp.33433082247127	2044	9	and	and	CC
nyp.33433082247127	2044	10	leaves	leave	VBZ
nyp.33433082247127	2044	11	it	-PRON-	PRP
nyp.33433082247127	2044	12	as	as	IN
nyp.33433082247127	2044	13	fine	fine	JJ
nyp.33433082247127	2044	14	and	and	CC
nyp.33433082247127	2044	15	pure	pure	JJ
nyp.33433082247127	2044	16	as	as	IN
nyp.33433082247127	2044	17	wax	wax	NN
nyp.33433082247127	2044	18	itself	-PRON-	PRP
nyp.33433082247127	2044	19	.	.	.
nyp.33433082247127	2045	1	If	if	IN
nyp.33433082247127	2045	2	you	-PRON-	PRP
nyp.33433082247127	2045	3	mix	mix	VBP
nyp.33433082247127	2045	4	with	with	IN
nyp.33433082247127	2045	5	it	-PRON-	PRP
nyp.33433082247127	2045	6	a	a	DT
nyp.33433082247127	2045	7	little	little	JJ
nyp.33433082247127	2045	8	wax	wax	NN
nyp.33433082247127	2045	9	,	,	,
nyp.33433082247127	2045	10	you	-PRON-	PRP
nyp.33433082247127	2045	11	make	make	VBP
nyp.33433082247127	2045	12	it	-PRON-	PRP
nyp.33433082247127	2045	13	so	so	RB
nyp.33433082247127	2045	14	like	like	IN
nyp.33433082247127	2045	15	it	-PRON-	PRP
nyp.33433082247127	2045	16	,	,	,
nyp.33433082247127	2045	17	that	that	IN
nyp.33433082247127	2045	18	the	the	DT
nyp.33433082247127	2045	19	difference	difference	NN
nyp.33433082247127	2045	20	can	can	MD
nyp.33433082247127	2045	21	not	not	RB
nyp.33433082247127	2045	22	be	be	VB
nyp.33433082247127	2045	23	known	know	VBN
nyp.33433082247127	2045	24	,	,	,
nyp.33433082247127	2045	25	not	not	RB
nyp.33433082247127	2045	26	even	even	RB
nyp.33433082247127	2045	27	in	in	IN
nyp.33433082247127	2045	28	casting	cast	VBG
nyp.33433082247127	2045	29	figures	figure	NNS
nyp.33433082247127	2045	30	and	and	CC
nyp.33433082247127	2045	31	ornaments	ornament	NNS
nyp.33433082247127	2045	32	.	.	.
nyp.33433082247127	2046	1	To	to	TO
nyp.33433082247127	2046	2	Make	make	VB
nyp.33433082247127	2046	3	Portable	Portable	NNP
nyp.33433082247127	2046	4	Glue.—Take	Glue.—Take	NNP
nyp.33433082247127	2046	5	half	half	PDT
nyp.33433082247127	2046	6	a	a	DT
nyp.33433082247127	2046	7	pound	pound	NN
nyp.33433082247127	2046	8	of	of	IN
nyp.33433082247127	2046	9	common	common	JJ
nyp.33433082247127	2046	10	or	or	CC
nyp.33433082247127	2046	11	isinglass	isinglass	NN
nyp.33433082247127	2046	12	glue	glue	NN
nyp.33433082247127	2046	13	,	,	,
nyp.33433082247127	2046	14	and	and	CC
nyp.33433082247127	2046	15	two	two	CD
nyp.33433082247127	2046	16	quarts	quart	NNS
nyp.33433082247127	2046	17	of	of	IN
nyp.33433082247127	2046	18	skim	skim	NN
nyp.33433082247127	2046	19	milk	milk	NN
nyp.33433082247127	2046	20	;	;	:
nyp.33433082247127	2046	21	evaporate	evaporate	VB
nyp.33433082247127	2046	22	the	the	DT
nyp.33433082247127	2046	23	mixture	mixture	NN
nyp.33433082247127	2046	24	to	to	IN
nyp.33433082247127	2046	25	the	the	DT
nyp.33433082247127	2046	26	due	due	JJ
nyp.33433082247127	2046	27	consistency	consistency	NN
nyp.33433082247127	2046	28	of	of	IN
nyp.33433082247127	2046	29	glue	glue	NN
nyp.33433082247127	2046	30	.	.	.
nyp.33433082247127	2047	1	This	this	DT
nyp.33433082247127	2047	2	is	be	VBZ
nyp.33433082247127	2047	3	very	very	RB
nyp.33433082247127	2047	4	strong	strong	JJ
nyp.33433082247127	2047	5	and	and	CC
nyp.33433082247127	2047	6	will	will	MD
nyp.33433082247127	2047	7	resist	resist	VB
nyp.33433082247127	2047	8	water	water	NN
nyp.33433082247127	2047	9	.	.	.
nyp.33433082247127	2048	1	Cement	Cement	NNP
nyp.33433082247127	2048	2	for	for	IN
nyp.33433082247127	2048	3	Iron	Iron	NNP
nyp.33433082247127	2048	4	Culinary	Culinary	NNP
nyp.33433082247127	2048	5	Utensils.—To	Utensils.—To	VBD
nyp.33433082247127	2048	6	five	five	CD
nyp.33433082247127	2048	7	parts	part	NNS
nyp.33433082247127	2048	8	yellow	yellow	JJ
nyp.33433082247127	2048	9	potters	potter	NNS
nyp.33433082247127	2048	10	'	'	POS
nyp.33433082247127	2048	11	clay	clay	NN
nyp.33433082247127	2048	12	,	,	,
nyp.33433082247127	2048	13	add	add	VB
nyp.33433082247127	2048	14	one	one	CD
nyp.33433082247127	2048	15	part	part	NN
nyp.33433082247127	2048	16	of	of	IN
nyp.33433082247127	2048	17	steel	steel	NN
nyp.33433082247127	2048	18	filings	filing	NNS
nyp.33433082247127	2048	19	;	;	:
nyp.33433082247127	2048	20	and	and	CC
nyp.33433082247127	2048	21	oil	oil	NN
nyp.33433082247127	2048	22	sufficient	sufficient	JJ
nyp.33433082247127	2048	23	to	to	TO
nyp.33433082247127	2048	24	make	make	VB
nyp.33433082247127	2048	25	a	a	DT
nyp.33433082247127	2048	26	paste	paste	NN
nyp.33433082247127	2048	27	,	,	,
nyp.33433082247127	2048	28	as	as	RB
nyp.33433082247127	2048	29	stiff	stiff	JJ
nyp.33433082247127	2048	30	as	as	IN
nyp.33433082247127	2048	31	glaziers	glazier	NNS
nyp.33433082247127	2048	32	'	'	POS
nyp.33433082247127	2048	33	putty	putty	NN
nyp.33433082247127	2048	34	.	.	.
nyp.33433082247127	2049	1	AND	and	CC
nyp.33433082247127	2049	2	toung	toung	NNP
nyp.33433082247127	2049	3	woman	woman	NN
nyp.33433082247127	2049	4	's	's	POS
nyp.33433082247127	2049	5	friend	friend	NN
nyp.33433082247127	2049	6	.	.	.
nyp.33433082247127	2050	1	169	169	CD
nyp.33433082247127	2050	2	To	to	TO
nyp.33433082247127	2050	3	Cleanse	cleanse	VB
nyp.33433082247127	2050	4	Gold	Gold	NNP
nyp.33433082247127	2050	5	Ornaments.—Take	Ornaments.—Take	VBN
nyp.33433082247127	2050	6	warm	warm	JJ
nyp.33433082247127	2050	7	suds	sud	NNS
nyp.33433082247127	2050	8	made	make	VBN
nyp.33433082247127	2050	9	of	of	IN
nyp.33433082247127	2050	10	delicate	delicate	JJ
nyp.33433082247127	2050	11	soap	soap	NN
nyp.33433082247127	2050	12	with	with	IN
nyp.33433082247127	2050	13	ten	ten	CD
nyp.33433082247127	2050	14	or	or	CC
nyp.33433082247127	2050	15	fifteen	fifteen	CD
nyp.33433082247127	2050	16	drops	drop	NNS
nyp.33433082247127	2050	17	of	of	IN
nyp.33433082247127	2050	18	sal	sal	NNP
nyp.33433082247127	2050	19	volatile	volatile	NNP
nyp.33433082247127	2050	20	dropped	drop	VBD
nyp.33433082247127	2050	21	in	in	IN
nyp.33433082247127	2050	22	it	-PRON-	PRP
nyp.33433082247127	2050	23	.	.	.
nyp.33433082247127	2051	1	This	this	DT
nyp.33433082247127	2051	2	makes	make	VBZ
nyp.33433082247127	2051	3	jewels	jewel	NNS
nyp.33433082247127	2051	4	very	very	RB
nyp.33433082247127	2051	5	brilliant	brilliant	JJ
nyp.33433082247127	2051	6	.	.	.
nyp.33433082247127	2052	1	To	to	IN
nyp.33433082247127	2052	2	Separate	separate	JJ
nyp.33433082247127	2052	3	Wax	Wax	NNP
nyp.33433082247127	2052	4	from	from	IN
nyp.33433082247127	2052	5	Honey	Honey	NNP
nyp.33433082247127	2052	6	Comb.—The	comb.—the	POS
nyp.33433082247127	2052	7	neatest	neat	JJS
nyp.33433082247127	2052	8	way	way	NN
nyp.33433082247127	2052	9	if	if	IN
nyp.33433082247127	2052	10	to	to	TO
nyp.33433082247127	2052	11	tie	tie	VB
nyp.33433082247127	2052	12	it	-PRON-	PRP
nyp.33433082247127	2052	13	up	up	RP
nyp.33433082247127	2052	14	in	in	IN
nyp.33433082247127	2052	15	a	a	DT
nyp.33433082247127	2052	16	bag	bag	NN
nyp.33433082247127	2052	17	,	,	,
nyp.33433082247127	2052	18	flannel	flannel	NN
nyp.33433082247127	2052	19	is	be	VBZ
nyp.33433082247127	2052	20	best	good	JJS
nyp.33433082247127	2052	21	;	;	:
nyp.33433082247127	2052	22	place	place	VB
nyp.33433082247127	2052	23	it	-PRON-	PRP
nyp.33433082247127	2052	24	in	in	IN
nyp.33433082247127	2052	25	a	a	DT
nyp.33433082247127	2052	26	kettle	kettle	NN
nyp.33433082247127	2052	27	of	of	IN
nyp.33433082247127	2052	28	cold	cold	JJ
nyp.33433082247127	2052	29	water	water	NN
nyp.33433082247127	2052	30	,	,	,
nyp.33433082247127	2052	31	and	and	CC
nyp.33433082247127	2052	32	hang	hang	VB
nyp.33433082247127	2052	33	it	-PRON-	PRP
nyp.33433082247127	2052	34	over	over	IN
nyp.33433082247127	2052	35	the	the	DT
nyp.33433082247127	2052	36	fire	fire	NN
nyp.33433082247127	2052	37	.	.	.
nyp.33433082247127	2053	1	As	as	IN
nyp.33433082247127	2053	2	the	the	DT
nyp.33433082247127	2053	3	water	water	NN
nyp.33433082247127	2053	4	heats	heat	VBZ
nyp.33433082247127	2053	5	,	,	,
nyp.33433082247127	2053	6	the	the	DT
nyp.33433082247127	2053	7	wax	wax	NN
nyp.33433082247127	2053	8	melts	melt	VBZ
nyp.33433082247127	2053	9	and	and	CC
nyp.33433082247127	2053	10	rises	rise	VBZ
nyp.33433082247127	2053	11	to	to	IN
nyp.33433082247127	2053	12	the	the	DT
nyp.33433082247127	2053	13	surface	surface	NN
nyp.33433082247127	2053	14	,	,	,
nyp.33433082247127	2053	15	while	while	IN
nyp.33433082247127	2053	16	all	all	PDT
nyp.33433082247127	2053	17	the	the	DT
nyp.33433082247127	2053	18	impuri-	impuri-	NNP
nyp.33433082247127	2053	19	ties	tie	NNS
nyp.33433082247127	2053	20	remain	remain	VBP
nyp.33433082247127	2053	21	in	in	IN
nyp.33433082247127	2053	22	the	the	DT
nyp.33433082247127	2053	23	bag	bag	NN
nyp.33433082247127	2053	24	.	.	.
nyp.33433082247127	2054	1	You	-PRON-	PRP
nyp.33433082247127	2054	2	may	may	MD
nyp.33433082247127	2054	3	put	put	VB
nyp.33433082247127	2054	4	a	a	DT
nyp.33433082247127	2054	5	few	few	JJ
nyp.33433082247127	2054	6	pebbles	pebble	NNS
nyp.33433082247127	2054	7	in	in	IN
nyp.33433082247127	2054	8	the	the	DT
nyp.33433082247127	2054	9	bag	bag	NN
nyp.33433082247127	2054	10	to	to	TO
nyp.33433082247127	2054	11	prevent	prevent	VB
nyp.33433082247127	2054	12	its	-PRON-	PRP$
nyp.33433082247127	2054	13	floating	floating	NN
nyp.33433082247127	2054	14	.	.	.
nyp.33433082247127	2055	1	A	a	DT
nyp.33433082247127	2055	2	Substitute	Substitute	NNP
nyp.33433082247127	2055	3	for	for	IN
nyp.33433082247127	2055	4	Cream.—Beat	Cream.—Beat	NNP
nyp.33433082247127	2055	5	up	up	IN
nyp.33433082247127	2055	6	the	the	DT
nyp.33433082247127	2055	7	whole	whole	NN
nyp.33433082247127	2055	8	of	of	IN
nyp.33433082247127	2055	9	a	a	DT
nyp.33433082247127	2055	10	fresh	fresh	JJ
nyp.33433082247127	2055	11	egg	egg	NN
nyp.33433082247127	2055	12	,	,	,
nyp.33433082247127	2055	13	then	then	RB
nyp.33433082247127	2055	14	pour	pour	VB
nyp.33433082247127	2055	15	boiling	boil	VBG
nyp.33433082247127	2055	16	tea	tea	NN
nyp.33433082247127	2055	17	over	over	IN
nyp.33433082247127	2055	18	it	-PRON-	PRP
nyp.33433082247127	2055	19	gradually	gradually	RB
nyp.33433082247127	2055	20	,	,	,
nyp.33433082247127	2055	21	to	to	TO
nyp.33433082247127	2055	22	prevent	prevent	VB
nyp.33433082247127	2055	23	iti	iti	NNP
nyp.33433082247127	2055	24	eurdling	eurdle	VBG
nyp.33433082247127	2055	25	.	.	.
nyp.33433082247127	2056	1	To	to	IN
nyp.33433082247127	2056	2	Clean	Clean	NNP
nyp.33433082247127	2056	3	Oil	Oil	NNP
nyp.33433082247127	2056	4	Paint.—The	paint.—the	CD
nyp.33433082247127	2056	5	best	good	JJS
nyp.33433082247127	2056	6	thing	thing	NN
nyp.33433082247127	2056	7	for	for	IN
nyp.33433082247127	2056	8	cleaning	clean	VBG
nyp.33433082247127	2056	9	oil	oil	NN
nyp.33433082247127	2056	10	paint	paint	NN
nyp.33433082247127	2056	11	is	be	VBZ
nyp.33433082247127	2056	12	to	to	TO
nyp.33433082247127	2056	13	dip	dip	VB
nyp.33433082247127	2056	14	a	a	DT
nyp.33433082247127	2056	15	sponge	sponge	NN
nyp.33433082247127	2056	16	in	in	IN
nyp.33433082247127	2056	17	ammonia	ammonia	NN
nyp.33433082247127	2056	18	,	,	,
nyp.33433082247127	2056	19	which	which	WDT
nyp.33433082247127	2056	20	has	have	VBZ
nyp.33433082247127	2056	21	been	be	VBN
nyp.33433082247127	2056	22	copiously	copiously	RB
nyp.33433082247127	2056	23	di-	di-	XX
nyp.33433082247127	2056	24	luted	lute	VBN
nyp.33433082247127	2056	25	with	with	IN
nyp.33433082247127	2056	26	water	water	NN
nyp.33433082247127	2056	27	.	.	.
nyp.33433082247127	2057	1	It	-PRON-	PRP
nyp.33433082247127	2057	2	does	do	VBZ
nyp.33433082247127	2057	3	not	not	RB
nyp.33433082247127	2057	4	destroy	destroy	VB
nyp.33433082247127	2057	5	the	the	DT
nyp.33433082247127	2057	6	shiny	shiny	JJ
nyp.33433082247127	2057	7	surface	surface	NN
nyp.33433082247127	2057	8	,	,	,
nyp.33433082247127	2057	9	as	as	IN
nyp.33433082247127	2057	10	does	do	VBZ
nyp.33433082247127	2057	11	soap	soap	NN
nyp.33433082247127	2057	12	and	and	CC
nyp.33433082247127	2057	13	water	water	NN
nyp.33433082247127	2057	14	.	.	.
nyp.33433082247127	2058	1	To	to	TO
nyp.33433082247127	2058	2	remove	remove	VB
nyp.33433082247127	2058	3	Stains	stain	NNS
nyp.33433082247127	2058	4	and	and	CC
nyp.33433082247127	2058	5	Maries	Maries	NNPS
nyp.33433082247127	2058	6	from	from	IN
nyp.33433082247127	2058	7	Books.—A	Books.—A	NNP
nyp.33433082247127	2058	8	solution	solution	NN
nyp.33433082247127	2058	9	of	of	IN
nyp.33433082247127	2058	10	oxalic	oxalic	JJ
nyp.33433082247127	2058	11	acid	acid	NN
nyp.33433082247127	2058	12	,	,	,
nyp.33433082247127	2058	13	nitric	nitric	JJ
nyp.33433082247127	2058	14	acid	acid	NN
nyp.33433082247127	2058	15	,	,	,
nyp.33433082247127	2058	16	or	or	CC
nyp.33433082247127	2058	17	tartaric	tartaric	NN
nyp.33433082247127	2058	18	acid	acid	NN
nyp.33433082247127	2058	19	,	,	,
nyp.33433082247127	2058	20	is	be	VBZ
nyp.33433082247127	2058	21	attended	attend	VBN
nyp.33433082247127	2058	22	with	with	IN
nyp.33433082247127	2058	23	the	the	DT
nyp.33433082247127	2058	24	least	least	JJS
nyp.33433082247127	2058	25	risk	risk	NN
nyp.33433082247127	2058	26	and	and	CC
nyp.33433082247127	2058	27	may	may	MD
nyp.33433082247127	2058	28	be	be	VB
nyp.33433082247127	2058	29	applied	apply	VBN
nyp.33433082247127	2058	30	upon	upon	IN
nyp.33433082247127	2058	31	the	the	DT
nyp.33433082247127	2058	32	paper	paper	NN
nyp.33433082247127	2058	33	and	and	CC
nyp.33433082247127	2058	34	print	print	NN
nyp.33433082247127	2058	35	,	,	,
nyp.33433082247127	2058	36	without	without	IN
nyp.33433082247127	2058	37	fear	fear	NN
nyp.33433082247127	2058	38	of	of	IN
nyp.33433082247127	2058	39	damage	damage	NN
nyp.33433082247127	2058	40	.	.	.
nyp.33433082247127	2059	1	To	to	TO
nyp.33433082247127	2059	2	Clean	clean	JJ
nyp.33433082247127	2059	3	Marble.—Two	marble.—two	JJ
nyp.33433082247127	2059	4	parts	part	NNS
nyp.33433082247127	2059	5	of	of	IN
nyp.33433082247127	2059	6	common	common	JJ
nyp.33433082247127	2059	7	soda	soda	NN
nyp.33433082247127	2059	8	,	,	,
nyp.33433082247127	2059	9	one	one	CD
nyp.33433082247127	2059	10	part	part	NN
nyp.33433082247127	2059	11	of	of	IN
nyp.33433082247127	2059	12	pumice	pumice	NN
nyp.33433082247127	2059	13	stone	stone	NN
nyp.33433082247127	2059	14	,	,	,
nyp.33433082247127	2059	15	and	and	CC
nyp.33433082247127	2059	16	one	one	CD
nyp.33433082247127	2059	17	part	part	NN
nyp.33433082247127	2059	18	of	of	IN
nyp.33433082247127	2059	19	finely	finely	RB
nyp.33433082247127	2059	20	powdered	powder	VBN
nyp.33433082247127	2059	21	chalk	chalk	NN
nyp.33433082247127	2059	22	;	;	:
nyp.33433082247127	2059	23	sift	sift	VB
nyp.33433082247127	2059	24	it	-PRON-	PRP
nyp.33433082247127	2059	25	through	through	IN
nyp.33433082247127	2059	26	a	a	DT
nyp.33433082247127	2059	27	fine	fine	JJ
nyp.33433082247127	2059	28	sieve	sieve	NN
nyp.33433082247127	2059	29	,	,	,
nyp.33433082247127	2059	30	and	and	CC
nyp.33433082247127	2059	31	mix	mix	VB
nyp.33433082247127	2059	32	it	-PRON-	PRP
nyp.33433082247127	2059	33	with	with	IN
nyp.33433082247127	2059	34	water	water	NN
nyp.33433082247127	2059	35	;	;	:
nyp.33433082247127	2059	36	then	then	RB
nyp.33433082247127	2059	37	rub	rub	VB
nyp.33433082247127	2059	38	it	-PRON-	PRP
nyp.33433082247127	2059	39	well	well	RB
nyp.33433082247127	2059	40	over	over	IN
nyp.33433082247127	2059	41	the	the	DT
nyp.33433082247127	2059	42	marble	marble	NN
nyp.33433082247127	2059	43	and	and	CC
nyp.33433082247127	2059	44	the	the	DT
nyp.33433082247127	2059	45	stains	stain	NNS
nyp.33433082247127	2059	46	will	will	MD
nyp.33433082247127	2059	47	be	be	VB
nyp.33433082247127	2059	48	removed	remove	VBN
nyp.33433082247127	2059	49	;	;	:
nyp.33433082247127	2059	50	after	after	IN
nyp.33433082247127	2059	51	which	which	WDT
nyp.33433082247127	2059	52	you	-PRON-	PRP
nyp.33433082247127	2059	53	may	may	MD
nyp.33433082247127	2059	54	wash	wash	VB
nyp.33433082247127	2059	55	the	the	DT
nyp.33433082247127	2059	56	marble	marble	NN
nyp.33433082247127	2059	57	with	with	IN
nyp.33433082247127	2059	58	soap	soap	NN
nyp.33433082247127	2059	59	and	and	CC
nyp.33433082247127	2059	60	water	water	NN
nyp.33433082247127	2059	61	.	.	.
nyp.33433082247127	2060	1	170	170	CD
nyp.33433082247127	2060	2	THE	the	DT
nyp.33433082247127	2060	3	PRACTICAL	practical	JJ
nyp.33433082247127	2060	4	HOUSEKEEPER	housekeeper	NN
nyp.33433082247127	2060	5	,	,	,
nyp.33433082247127	2060	6	SUk	SUk	NNP
nyp.33433082247127	2060	7	Dresses.—Unpick	Dresses.—Unpick	NNP
nyp.33433082247127	2060	8	the	the	DT
nyp.33433082247127	2060	9	dress	dress	NN
nyp.33433082247127	2060	10	;	;	:
nyp.33433082247127	2060	11	put	put	VBN
nyp.33433082247127	2060	12	in	in	IN
nyp.33433082247127	2060	13	a	a	DT
nyp.33433082247127	2060	14	tub	tub	NN
nyp.33433082247127	2060	15	of	of	IN
nyp.33433082247127	2060	16	cold	cold	JJ
nyp.33433082247127	2060	17	water	water	NN
nyp.33433082247127	2060	18	,	,	,
nyp.33433082247127	2060	19	let	let	VB
nyp.33433082247127	2060	20	it	-PRON-	PRP
nyp.33433082247127	2060	21	remain	remain	VB
nyp.33433082247127	2060	22	one	one	CD
nyp.33433082247127	2060	23	hour	hour	NN
nyp.33433082247127	2060	24	,	,	,
nyp.33433082247127	2060	25	rinse	rinse	VB
nyp.33433082247127	2060	26	it	-PRON-	PRP
nyp.33433082247127	2060	27	up	up	RP
nyp.33433082247127	2060	28	and	and	CC
nyp.33433082247127	2060	29	down	down	RB
nyp.33433082247127	2060	30	,	,	,
nyp.33433082247127	2060	31	but	but	CC
nyp.33433082247127	2060	32	do	do	VBP
nyp.33433082247127	2060	33	not	not	RB
nyp.33433082247127	2060	34	wring	wring	VB
nyp.33433082247127	2060	35	it	-PRON-	PRP
nyp.33433082247127	2060	36	;	;	:
nyp.33433082247127	2060	37	hang	hang	VB
nyp.33433082247127	2060	38	it	-PRON-	PRP
nyp.33433082247127	2060	39	up	up	RP
nyp.33433082247127	2060	40	to	to	TO
nyp.33433082247127	2060	41	drain	drain	VB
nyp.33433082247127	2060	42	,	,	,
nyp.33433082247127	2060	43	and	and	CC
nyp.33433082247127	2060	44	iron	iron	VB
nyp.33433082247127	2060	45	it	-PRON-	PRP
nyp.33433082247127	2060	46	very	very	RB
nyp.33433082247127	2060	47	damp	damp	JJ
nyp.33433082247127	2060	48	.	.	.
nyp.33433082247127	2061	1	It	-PRON-	PRP
nyp.33433082247127	2061	2	will	will	MD
nyp.33433082247127	2061	3	appear	appear	VB
nyp.33433082247127	2061	4	as	as	RB
nyp.33433082247127	2061	5	beautiful	beautiful	JJ
nyp.33433082247127	2061	6	as	as	IN
nyp.33433082247127	2061	7	new	new	JJ
nyp.33433082247127	2061	8	silk	silk	NN
nyp.33433082247127	2061	9	.	.	.
nyp.33433082247127	2062	1	To	to	TO
nyp.33433082247127	2062	2	Preserve	preserve	VB
nyp.33433082247127	2062	3	Cream.—Mix	Cream.—Mix	NNP
nyp.33433082247127	2062	4	with	with	IN
nyp.33433082247127	2062	5	a	a	DT
nyp.33433082247127	2062	6	quantity	quantity	NN
nyp.33433082247127	2062	7	of	of	IN
nyp.33433082247127	2062	8	fresh	fresh	JJ
nyp.33433082247127	2062	9	cream	cream	NN
nyp.33433082247127	2062	10	,	,	,
nyp.33433082247127	2062	11	half	half	PDT
nyp.33433082247127	2062	12	its	-PRON-	PRP$
nyp.33433082247127	2062	13	weight	weight	NN
nyp.33433082247127	2062	14	of	of	IN
nyp.33433082247127	2062	15	white	white	JJ
nyp.33433082247127	2062	16	sugar	sugar	NN
nyp.33433082247127	2062	17	in	in	IN
nyp.33433082247127	2062	18	powder	powder	NN
nyp.33433082247127	2062	19	;	;	:
nyp.33433082247127	2062	20	stir	stir	VB
nyp.33433082247127	2062	21	the	the	DT
nyp.33433082247127	2062	22	whole	whole	JJ
nyp.33433082247127	2062	23	well	well	RB
nyp.33433082247127	2062	24	together	together	RB
nyp.33433082247127	2062	25	and	and	CC
nyp.33433082247127	2062	26	preserve	preserve	VB
nyp.33433082247127	2062	27	it	-PRON-	PRP
nyp.33433082247127	2062	28	in	in	IN
nyp.33433082247127	2062	29	bottles	bottle	NNS
nyp.33433082247127	2062	30	well	well	RB
nyp.33433082247127	2062	31	corked	cork	VBN
nyp.33433082247127	2062	32	.	.	.
nyp.33433082247127	2063	1	In	in	IN
nyp.33433082247127	2063	2	this	this	DT
nyp.33433082247127	2063	3	state	state	NN
nyp.33433082247127	2063	4	it	-PRON-	PRP
nyp.33433082247127	2063	5	is	be	VBZ
nyp.33433082247127	2063	6	ready	ready	JJ
nyp.33433082247127	2063	7	to	to	TO
nyp.33433082247127	2063	8	mix	mix	VB
nyp.33433082247127	2063	9	with	with	IN
nyp.33433082247127	2063	10	tea	tea	NN
nyp.33433082247127	2063	11	or	or	CC
nyp.33433082247127	2063	12	coffee	coffee	NN
nyp.33433082247127	2063	13	,	,	,
nyp.33433082247127	2063	14	and	and	CC
nyp.33433082247127	2063	15	will	will	MD
nyp.33433082247127	2063	16	keep	keep	VB
nyp.33433082247127	2063	17	good	good	JJ
nyp.33433082247127	2063	18	two	two	CD
nyp.33433082247127	2063	19	months	month	NNS
nyp.33433082247127	2063	20	at	at	IN
nyp.33433082247127	2063	21	least	least	JJS
nyp.33433082247127	2063	22	.	.	.
nyp.33433082247127	2064	1	To	to	TO
nyp.33433082247127	2064	2	Destroy	destroy	VB
nyp.33433082247127	2064	3	Fleas.—Fumigation	Fleas.—Fumigation	NNP
nyp.33433082247127	2064	4	with	with	IN
nyp.33433082247127	2064	5	brimstone	brimstone	NN
nyp.33433082247127	2064	6	,	,	,
nyp.33433082247127	2064	7	or	or	CC
nyp.33433082247127	2064	8	the	the	DT
nyp.33433082247127	2064	9	fresh	fresh	JJ
nyp.33433082247127	2064	10	leaves	leave	NNS
nyp.33433082247127	2064	11	of	of	IN
nyp.33433082247127	2064	12	penny	penny	NN
nyp.33433082247127	2064	13	-	-	HYPH
nyp.33433082247127	2064	14	royal	royal	NN
nyp.33433082247127	2064	15	sewed	sew	VBD
nyp.33433082247127	2064	16	in	in	IN
nyp.33433082247127	2064	17	a	a	DT
nyp.33433082247127	2064	18	bag	bag	NN
nyp.33433082247127	2064	19	and	and	CC
nyp.33433082247127	2064	20	laid	lay	VBN
nyp.33433082247127	2064	21	in	in	IN
nyp.33433082247127	2064	22	the	the	DT
nyp.33433082247127	2064	23	bed	bed	NN
nyp.33433082247127	2064	24	,	,	,
nyp.33433082247127	2064	25	will	will	MD
nyp.33433082247127	2064	26	have	have	VB
nyp.33433082247127	2064	27	the	the	DT
nyp.33433082247127	2064	28	desired	desire	VBN
nyp.33433082247127	2064	29	effect	effect	NN
nyp.33433082247127	2064	30	.	.	.
nyp.33433082247127	2065	1	To	to	TO
nyp.33433082247127	2065	2	Make	make	VB
nyp.33433082247127	2065	3	Economical	Economical	NNP
nyp.33433082247127	2065	4	Wicks	Wicks	NNP
nyp.33433082247127	2065	5	for	for	IN
nyp.33433082247127	2065	6	Damps.—When	Damps.—When	NNS
nyp.33433082247127	2065	7	using	use	VBG
nyp.33433082247127	2065	8	a	a	DT
nyp.33433082247127	2065	9	lamp	lamp	NN
nyp.33433082247127	2065	10	with	with	IN
nyp.33433082247127	2065	11	a	a	DT
nyp.33433082247127	2065	12	flat	flat	JJ
nyp.33433082247127	2065	13	wick	wick	NN
nyp.33433082247127	2065	14	,	,	,
nyp.33433082247127	2065	15	if	if	IN
nyp.33433082247127	2065	16	you	-PRON-	PRP
nyp.33433082247127	2065	17	take	take	VBP
nyp.33433082247127	2065	18	a	a	DT
nyp.33433082247127	2065	19	piece	piece	NN
nyp.33433082247127	2065	20	of	of	IN
nyp.33433082247127	2065	21	clean	clean	JJ
nyp.33433082247127	2065	22	cotton	cotton	NN
nyp.33433082247127	2065	23	«	«	''
nyp.33433082247127	2065	24	tocking	tocke	VBG
nyp.33433082247127	2065	25	,	,	,
nyp.33433082247127	2065	26	it	-PRON-	PRP
nyp.33433082247127	2065	27	will	will	MD
nyp.33433082247127	2065	28	answer	answer	VB
nyp.33433082247127	2065	29	the	the	DT
nyp.33433082247127	2065	30	purpose	purpose	NN
nyp.33433082247127	2065	31	as	as	RB
nyp.33433082247127	2065	32	well	well	RB
nyp.33433082247127	2065	33	as	as	IN
nyp.33433082247127	2065	34	the	the	DT
nyp.33433082247127	2065	35	cotton	cotton	NN
nyp.33433082247127	2065	36	wicks	wick	NNS
nyp.33433082247127	2065	37	which	which	WDT
nyp.33433082247127	2065	38	are	be	VBP
nyp.33433082247127	2065	39	sold	sell	VBN
nyp.33433082247127	2065	40	in	in	IN
nyp.33433082247127	2065	41	the	the	DT
nyp.33433082247127	2065	42	shops	shop	NNS
nyp.33433082247127	2065	43	.	.	.
nyp.33433082247127	2066	1	Method	method	NN
nyp.33433082247127	2066	2	of	of	IN
nyp.33433082247127	2066	3	Setting	set	VBG
nyp.33433082247127	2066	4	Pencil	Pencil	NNP
nyp.33433082247127	2066	5	Drawing.—A	Drawing.—A	NNP
nyp.33433082247127	2066	6	solution	solution	NN
nyp.33433082247127	2066	7	of	of	IN
nyp.33433082247127	2066	8	alum	alum	NN
nyp.33433082247127	2066	9	in	in	IN
nyp.33433082247127	2066	10	which	which	WDT
nyp.33433082247127	2066	11	the	the	DT
nyp.33433082247127	2066	12	drawing	drawing	NN
nyp.33433082247127	2066	13	is	be	VBZ
nyp.33433082247127	2066	14	dipped,—not	dipped,—not	RBS
nyp.33433082247127	2066	15	washed	wash	VBN
nyp.33433082247127	2066	16	on	on	RP
nyp.33433082247127	2066	17	with	with	IN
nyp.33433082247127	2066	18	a	a	DT
nyp.33433082247127	2066	19	brush	brush	NN
nyp.33433082247127	2066	20	as	as	IN
nyp.33433082247127	2066	21	it	-PRON-	PRP
nyp.33433082247127	2066	22	would	would	MD
nyp.33433082247127	2066	23	smear	smear	VB
nyp.33433082247127	2066	24	—	—	:
nyp.33433082247127	2066	25	will	will	MD
nyp.33433082247127	2066	26	answer	answer	VB
nyp.33433082247127	2066	27	the	the	DT
nyp.33433082247127	2066	28	purpose	purpose	NN
nyp.33433082247127	2066	29	extremely	extremely	RB
nyp.33433082247127	2066	30	well	well	RB
nyp.33433082247127	2066	31	.	.	.
nyp.33433082247127	2067	1	Transparent	transparent	JJ
nyp.33433082247127	2067	2	Paper.—Wet	paper.—wet	UH
nyp.33433082247127	2067	3	some	some	DT
nyp.33433082247127	2067	4	fine	fine	JJ
nyp.33433082247127	2067	5	paper	paper	NN
nyp.33433082247127	2067	6	with	with	IN
nyp.33433082247127	2067	7	a	a	DT
nyp.33433082247127	2067	8	feather	feather	NN
nyp.33433082247127	2067	9	on	on	IN
nyp.33433082247127	2067	10	both	both	DT
nyp.33433082247127	2067	11	sides	side	NNS
nyp.33433082247127	2067	12	,	,	,
nyp.33433082247127	2067	13	with	with	IN
nyp.33433082247127	2067	14	a	a	DT
nyp.33433082247127	2067	15	thin	thin	JJ
nyp.33433082247127	2067	16	layer	layer	NN
nyp.33433082247127	2067	17	of	of	IN
nyp.33433082247127	2067	18	rosin	rosin	NN
nyp.33433082247127	2067	19	,	,	,
nyp.33433082247127	2067	20	dissolved	dissolve	VBN
nyp.33433082247127	2067	21	in	in	IN
nyp.33433082247127	2067	22	spirit	spirit	NN
nyp.33433082247127	2067	23	*	*	NFP
nyp.33433082247127	2067	24	of	of	IN
nyp.33433082247127	2067	25	wine	wine	NN
nyp.33433082247127	2067	26	.	.	.
nyp.33433082247127	2068	1	It	-PRON-	PRP
nyp.33433082247127	2068	2	will	will	MD
nyp.33433082247127	2068	3	then	then	RB
nyp.33433082247127	2068	4	serve	serve	VB
nyp.33433082247127	2068	5	to	to	TO
nyp.33433082247127	2068	6	put	put	VB
nyp.33433082247127	2068	7	over	over	RP
nyp.33433082247127	2068	8	anything	anything	NN
nyp.33433082247127	2068	9	you	-PRON-	PRP
nyp.33433082247127	2068	10	wish	wish	VBP
nyp.33433082247127	2068	11	to	to	TO
nyp.33433082247127	2068	12	take	take	VB
nyp.33433082247127	2068	13	off	off	RP
nyp.33433082247127	2068	14	.	.	.
nyp.33433082247127	2069	1	To	to	TO
nyp.33433082247127	2069	2	Keep	keep	VB
nyp.33433082247127	2069	3	Arms	Arms	NNP
nyp.33433082247127	2069	4	and	and	CC
nyp.33433082247127	2069	5	Polished	polished	JJ
nyp.33433082247127	2069	6	Metals	metal	NNS
nyp.33433082247127	2069	7	from	from	IN
nyp.33433082247127	2069	8	Bust.—Dissolve	bust.—dissolve	NN
nyp.33433082247127	2069	9	AND	and	CC
nyp.33433082247127	2069	10	YOUNG	young	JJ
nyp.33433082247127	2069	11	WOMAN	woman	NN
nyp.33433082247127	2069	12	'S	's	POS
nyp.33433082247127	2069	13	FRIEND	friend	NN
nyp.33433082247127	2069	14	.	.	.
nyp.33433082247127	2070	1	173	173	CD
nyp.33433082247127	2070	2	To	to	TO
nyp.33433082247127	2070	3	Make	make	VB
nyp.33433082247127	2070	4	Sweet	Sweet	NNP
nyp.33433082247127	2070	5	Oil.-	Oil.-	NNP
nyp.33433082247127	2070	6	Grind	grind	VB
nyp.33433082247127	2070	7	,	,	,
nyp.33433082247127	2070	8	or	or	CC
nyp.33433082247127	2070	9	beat	beat	VBD
nyp.33433082247127	2070	10	the	the	DT
nyp.33433082247127	2070	11	seeds	seed	NNS
nyp.33433082247127	2070	12	of	of	IN
nyp.33433082247127	2070	13	white	white	JJ
nyp.33433082247127	2070	14	poppies	poppy	NNS
nyp.33433082247127	2070	15	into	into	IN
nyp.33433082247127	2070	16	a	a	DT
nyp.33433082247127	2070	17	paste	paste	NN
nyp.33433082247127	2070	18	,	,	,
nyp.33433082247127	2070	19	then	then	RB
nyp.33433082247127	2070	20	boil	boil	VB
nyp.33433082247127	2070	21	it	-PRON-	PRP
nyp.33433082247127	2070	22	in	in	IN
nyp.33433082247127	2070	23	water	water	NN
nyp.33433082247127	2070	24	and	and	CC
nyp.33433082247127	2070	25	skim	skim	VB
nyp.33433082247127	2070	26	off	off	IN
nyp.33433082247127	2070	27	th«r	th«r	NNP
nyp.33433082247127	2070	28	oil	oil	NN
nyp.33433082247127	2070	29	as	as	IN
nyp.33433082247127	2070	30	it	-PRON-	PRP
nyp.33433082247127	2070	31	rises	rise	VBZ
nyp.33433082247127	2070	32	;	;	:
nyp.33433082247127	2070	33	fifty	fifty	CD
nyp.33433082247127	2070	34	pounds	pound	NNS
nyp.33433082247127	2070	35	will	will	MD
nyp.33433082247127	2070	36	produce	produce	VB
nyp.33433082247127	2070	37	two	two	CD
nyp.33433082247127	2070	38	gallons	gallon	NNS
nyp.33433082247127	2070	39	of	of	IN
nyp.33433082247127	2070	40	oil	oil	NN
nyp.33433082247127	2070	41	.	.	.
nyp.33433082247127	2071	1	One	one	CD
nyp.33433082247127	2071	2	half	half	NN
nyp.33433082247127	2071	3	the	the	DT
nyp.33433082247127	2071	4	oil	oil	NN
nyp.33433082247127	2071	5	sold	sell	VBN
nyp.33433082247127	2071	6	is	be	VBZ
nyp.33433082247127	2071	7	oil	oil	NN
nyp.33433082247127	2071	8	of	of	IN
nyp.33433082247127	2071	9	poppies	poppy	NNS
nyp.33433082247127	2071	10	.	.	.
nyp.33433082247127	2072	1	Gooseberry	gooseberry	NN
nyp.33433082247127	2072	2	Vinegar.—Take	Vinegar.—Take	NNP
nyp.33433082247127	2072	3	gooseberries	gooseberry	NNS
nyp.33433082247127	2072	4	when	when	WRB
nyp.33433082247127	2072	5	full	full	JJ
nyp.33433082247127	2072	6	ripe	ripe	JJ
nyp.33433082247127	2072	7	,	,	,
nyp.33433082247127	2072	8	stamp	stamp	VB
nyp.33433082247127	2072	9	them	-PRON-	PRP
nyp.33433082247127	2072	10	fine	fine	RB
nyp.33433082247127	2072	11	;	;	:
nyp.33433082247127	2072	12	to	to	IN
nyp.33433082247127	2072	13	every	every	DT
nyp.33433082247127	2072	14	quart	quart	NN
nyp.33433082247127	2072	15	put	put	VBD
nyp.33433082247127	2072	16	three	three	CD
nyp.33433082247127	2072	17	quarts	quart	NNS
nyp.33433082247127	2072	18	of	of	IN
nyp.33433082247127	2072	19	water	water	NN
nyp.33433082247127	2072	20	,	,	,
nyp.33433082247127	2072	21	etir	etir	VB
nyp.33433082247127	2072	22	them	-PRON-	PRP
nyp.33433082247127	2072	23	well	well	RB
nyp.33433082247127	2072	24	,	,	,
nyp.33433082247127	2072	25	let	let	VB
nyp.33433082247127	2072	26	it	-PRON-	PRP
nyp.33433082247127	2072	27	stand	stand	VB
nyp.33433082247127	2072	28	twenty	twenty	CD
nyp.33433082247127	2072	29	-	-	HYPH
nyp.33433082247127	2072	30	four	four	CD
nyp.33433082247127	2072	31	hours	hour	NNS
nyp.33433082247127	2072	32	,	,	,
nyp.33433082247127	2072	33	then	then	RB
nyp.33433082247127	2072	34	strain	strain	VB
nyp.33433082247127	2072	35	it	-PRON-	PRP
nyp.33433082247127	2072	36	through	through	IN
nyp.33433082247127	2072	37	a	a	DT
nyp.33433082247127	2072	38	canvas	canvas	NN
nyp.33433082247127	2072	39	bag	bag	NN
nyp.33433082247127	2072	40	.	.	.
nyp.33433082247127	2073	1	To	to	IN
nyp.33433082247127	2073	2	every	every	DT
nyp.33433082247127	2073	3	gallon	gallon	NN
nyp.33433082247127	2073	4	of	of	IN
nyp.33433082247127	2073	5	liquor	liquor	NN
nyp.33433082247127	2073	6	,	,	,
nyp.33433082247127	2073	7	add	add	VB
nyp.33433082247127	2073	8	one	one	CD
nyp.33433082247127	2073	9	pound	pound	NN
nyp.33433082247127	2073	10	of	of	IN
nyp.33433082247127	2073	11	brown	brown	JJ
nyp.33433082247127	2073	12	sugnr	sugnr	NNS
nyp.33433082247127	2073	13	,	,	,
nyp.33433082247127	2073	14	and	and	CC
nyp.33433082247127	2073	15	stir	stir	VB
nyp.33433082247127	2073	16	them	-PRON-	PRP
nyp.33433082247127	2073	17	well	well	RB
nyp.33433082247127	2073	18	together	together	RB
nyp.33433082247127	2073	19	before	before	IN
nyp.33433082247127	2073	20	you	-PRON-	PRP
nyp.33433082247127	2073	21	barrel	barrel	VBP
nyp.33433082247127	2073	22	your	-PRON-	PRP$
nyp.33433082247127	2073	23	liquor	liquor	NN
nyp.33433082247127	2073	24	.	.	.
nyp.33433082247127	2074	1	To	to	TO
nyp.33433082247127	2074	2	Keep	keep	VB
nyp.33433082247127	2074	3	Oranges	orange	NNS
nyp.33433082247127	2074	4	and	and	CC
nyp.33433082247127	2074	5	Lemons.—Freeze	lemons.—freeze	VB
nyp.33433082247127	2074	6	the	the	DT
nyp.33433082247127	2074	7	oranges	orange	NNS
nyp.33433082247127	2074	8	and	and	CC
nyp.33433082247127	2074	9	keep	keep	VB
nyp.33433082247127	2074	10	them	-PRON-	PRP
nyp.33433082247127	2074	11	in	in	IN
nyp.33433082247127	2074	12	an	an	DT
nyp.33433082247127	2074	13	ioe	ioe	NNP
nyp.33433082247127	2074	14	-	-	HYPH
nyp.33433082247127	2074	15	house	house	NN
nyp.33433082247127	2074	16	.	.	.
nyp.33433082247127	2075	1	When	when	WRB
nyp.33433082247127	2075	2	to	to	TO
nyp.33433082247127	2075	3	be	be	VB
nyp.33433082247127	2075	4	used	use	VBN
nyp.33433082247127	2075	5	,	,	,
nyp.33433082247127	2075	6	put	put	VB
nyp.33433082247127	2075	7	them	-PRON-	PRP
nyp.33433082247127	2075	8	into	into	IN
nyp.33433082247127	2075	9	a	a	DT
nyp.33433082247127	2075	10	vessel	vessel	NN
nyp.33433082247127	2075	11	of	of	IN
nyp.33433082247127	2075	12	cold	cold	JJ
nyp.33433082247127	2075	13	water	water	NN
nyp.33433082247127	2075	14	till	till	IN
nyp.33433082247127	2075	15	they	-PRON-	PRP
nyp.33433082247127	2075	16	are	be	VBP
nyp.33433082247127	2075	17	thawed	thaw	VBN
nyp.33433082247127	2075	18	.	.	.
nyp.33433082247127	2076	1	By	by	IN
nyp.33433082247127	2076	2	this	this	DT
nyp.33433082247127	2076	3	mean	mean	NN
nyp.33433082247127	2076	4	*	*	NFP
nyp.33433082247127	2076	5	they	-PRON-	PRP
nyp.33433082247127	2076	6	may	may	MD
nyp.33433082247127	2076	7	be	be	VB
nyp.33433082247127	2076	8	had	have	VBN
nyp.33433082247127	2076	9	in	in	IN
nyp.33433082247127	2076	10	perfection	perfection	NN
nyp.33433082247127	2076	11	at	at	IN
nyp.33433082247127	2076	12	any	any	DT
nyp.33433082247127	2076	13	season	season	NN
nyp.33433082247127	2076	14	of	of	IN
nyp.33433082247127	2076	15	the	the	DT
nyp.33433082247127	2076	16	year	year	NN
nyp.33433082247127	2076	17	.	.	.
nyp.33433082247127	2077	1	Small	small	JJ
nyp.33433082247127	2077	2	Beer.—Take	Beer.—Take	NNP
nyp.33433082247127	2077	3	two	two	CD
nyp.33433082247127	2077	4	gallons	gallon	NNS
nyp.33433082247127	2077	5	of	of	IN
nyp.33433082247127	2077	6	water	water	NN
nyp.33433082247127	2077	7	and	and	CC
nyp.33433082247127	2077	8	seven	seven	CD
nyp.33433082247127	2077	9	ouno	ouno	NNP
nyp.33433082247127	2077	10	>	>	XX
nyp.33433082247127	2077	11	s	s	NN
nyp.33433082247127	2077	12	of	of	IN
nyp.33433082247127	2077	13	hops	hop	NNS
nyp.33433082247127	2077	14	,	,	,
nyp.33433082247127	2077	15	five	five	CD
nyp.33433082247127	2077	16	pounds	pound	NNS
nyp.33433082247127	2077	17	of	of	IN
nyp.33433082247127	2077	18	sugar	sugar	NN
nyp.33433082247127	2077	19	,	,	,
nyp.33433082247127	2077	20	two	two	CD
nyp.33433082247127	2077	21	table	table	NN
nyp.33433082247127	2077	22	spoonsful	spoonsful	NN
nyp.33433082247127	2077	23	of	of	IN
nyp.33433082247127	2077	24	brewer	brewer	NN
nyp.33433082247127	2077	25	's	's	POS
nyp.33433082247127	2077	26	yeast	yeast	NN
nyp.33433082247127	2077	27	.	.	.
nyp.33433082247127	2078	1	Boil	boil	VB
nyp.33433082247127	2078	2	the	the	DT
nyp.33433082247127	2078	3	hops	hop	NNS
nyp.33433082247127	2078	4	in	in	IN
nyp.33433082247127	2078	5	the	the	DT
nyp.33433082247127	2078	6	water	water	NN
nyp.33433082247127	2078	7	six	six	CD
nyp.33433082247127	2078	8	hours	hour	NNS
nyp.33433082247127	2078	9	and	and	CC
nyp.33433082247127	2078	10	then	then	RB
nyp.33433082247127	2078	11	strain	strain	VB
nyp.33433082247127	2078	12	on	on	IN
nyp.33433082247127	2078	13	the	the	DT
nyp.33433082247127	2078	14	sugar	sugar	NN
nyp.33433082247127	2078	15	;	;	:
nyp.33433082247127	2078	16	put	put	VB
nyp.33433082247127	2078	17	this	this	DT
nyp.33433082247127	2078	18	into	into	IN
nyp.33433082247127	2078	19	a	a	DT
nyp.33433082247127	2078	20	strong	strong	JJ
nyp.33433082247127	2078	21	keg	keg	NN
nyp.33433082247127	2078	22	,	,	,
nyp.33433082247127	2078	23	put	put	VBN
nyp.33433082247127	2078	24	in	in	IN
nyp.33433082247127	2078	25	cold	cold	JJ
nyp.33433082247127	2078	26	water	water	NN
nyp.33433082247127	2078	27	until	until	IN
nyp.33433082247127	2078	28	luke	luke	NNP
nyp.33433082247127	2078	29	-	-	HYPH
nyp.33433082247127	2078	30	warm	warm	JJ
nyp.33433082247127	2078	31	,	,	,
nyp.33433082247127	2078	32	then	then	RB
nyp.33433082247127	2078	33	add	add	VB
nyp.33433082247127	2078	34	the	the	DT
nyp.33433082247127	2078	35	yeast	yeast	NN
nyp.33433082247127	2078	36	and	and	CC
nyp.33433082247127	2078	37	fill	fill	VB
nyp.33433082247127	2078	38	up	up	RP
nyp.33433082247127	2078	39	the	the	DT
nyp.33433082247127	2078	40	keg	keg	NN
nyp.33433082247127	2078	41	with	with	IN
nyp.33433082247127	2078	42	eold	eold	JJ
nyp.33433082247127	2078	43	water	water	NN
nyp.33433082247127	2078	44	.	.	.
nyp.33433082247127	2079	1	Cork	cork	VB
nyp.33433082247127	2079	2	tight	tight	RB
nyp.33433082247127	2079	3	and	and	CC
nyp.33433082247127	2079	4	it	-PRON-	PRP
nyp.33433082247127	2079	5	will	will	MD
nyp.33433082247127	2079	6	be	be	VB
nyp.33433082247127	2079	7	fit	fit	JJ
nyp.33433082247127	2079	8	for	for	IN
nyp.33433082247127	2079	9	use	use	NN
nyp.33433082247127	2079	10	in	in	IN
nyp.33433082247127	2079	11	three	three	CD
nyp.33433082247127	2079	12	or	or	CC
nyp.33433082247127	2079	13	four	four	CD
nyp.33433082247127	2079	14	days	day	NNS
nyp.33433082247127	2079	15	.	.	.
nyp.33433082247127	2080	1	Molasses	molasse	NNS
nyp.33433082247127	2080	2	Candy.—Put	candy.—put	SYM
nyp.33433082247127	2080	3	two	two	CD
nyp.33433082247127	2080	4	quarts	quart	NNS
nyp.33433082247127	2080	5	of	of	IN
nyp.33433082247127	2080	6	good	good	JJ
nyp.33433082247127	2080	7	molasses	molasse	NNS
nyp.33433082247127	2080	8	,	,	,
nyp.33433082247127	2080	9	(	(	-LRB-
nyp.33433082247127	2080	10	West	West	NNP
nyp.33433082247127	2080	11	India	India	NNP
nyp.33433082247127	2080	12	is	be	VBZ
nyp.33433082247127	2080	13	preferable	preferable	JJ
nyp.33433082247127	2080	14	,	,	,
nyp.33433082247127	2080	15	)	)	-RRB-
nyp.33433082247127	2080	16	one	one	CD
nyp.33433082247127	2080	17	teacupful	teacupful	NN
nyp.33433082247127	2080	18	of	of	IN
nyp.33433082247127	2080	19	brown	brown	JJ
nyp.33433082247127	2080	20	sugar	sugar	NN
nyp.33433082247127	2080	21	;	;	:
nyp.33433082247127	2080	22	boil	boil	VB
nyp.33433082247127	2080	23	until	until	IN
nyp.33433082247127	2080	24	it	-PRON-	PRP
nyp.33433082247127	2080	25	is	be	VBZ
nyp.33433082247127	2080	26	done	do	VBN
nyp.33433082247127	2080	27	,	,	,
nyp.33433082247127	2080	28	which	which	WDT
nyp.33433082247127	2080	29	can	can	MD
nyp.33433082247127	2080	30	only	only	RB
nyp.33433082247127	2080	31	be	be	VB
nyp.33433082247127	2080	32	determined	determine	VBN
nyp.33433082247127	2080	33	by	by	IN
nyp.33433082247127	2080	34	trying	try	VBG
nyp.33433082247127	2080	35	a	a	DT
nyp.33433082247127	2080	36	little	little	JJ
nyp.33433082247127	2080	37	in	in	IN
nyp.33433082247127	2080	38	cold	cold	JJ
nyp.33433082247127	2080	39	water	water	NN
nyp.33433082247127	2080	40	.	.	.
nyp.33433082247127	2081	1	When	when	WRB
nyp.33433082247127	2081	2	sufficiently	sufficiently	RB
nyp.33433082247127	2081	3	done	do	VBN
nyp.33433082247127	2081	4	pour	pour	VBP
nyp.33433082247127	2081	5	it	-PRON-	PRP
nyp.33433082247127	2081	6	in	in	IN
nyp.33433082247127	2081	7	a	a	DT
nyp.33433082247127	2081	8	well	well	RB
nyp.33433082247127	2081	9	-	-	HYPH
nyp.33433082247127	2081	10	greased	grease	VBN
nyp.33433082247127	2081	11	dish	dish	NN
nyp.33433082247127	2081	12	,	,	,
nyp.33433082247127	2081	13	and	and	CC
nyp.33433082247127	2081	14	put	put	VBN
nyp.33433082247127	2081	15	in	in	RP
nyp.33433082247127	2081	16	a	a	DT
nyp.33433082247127	2081	17	cool	cool	JJ
nyp.33433082247127	2081	18	place	place	NN
nyp.33433082247127	2081	19	until	until	IN
nyp.33433082247127	2081	20	hard	hard	JJ
nyp.33433082247127	2081	21	enough	enough	RB
nyp.33433082247127	2081	22	to	to	TO
nyp.33433082247127	2081	23	pull	pull	VB
nyp.33433082247127	2081	24	.	.	.
nyp.33433082247127	2082	1	Grease	grease	VB
nyp.33433082247127	2082	2	your	-PRON-	PRP$
nyp.33433082247127	2082	3	hands	hand	NNS
nyp.33433082247127	2082	4	to	to	TO
nyp.33433082247127	2082	5	work	work	VB
nyp.33433082247127	2082	6	it	-PRON-	PRP
nyp.33433082247127	2082	7	.	.	.
nyp.33433082247127	2083	1	Flavor	flavor	VB
nyp.33433082247127	2083	2	it	-PRON-	PRP
nyp.33433082247127	2083	3	if	if	IN
nyp.33433082247127	2083	4	you	-PRON-	PRP
nyp.33433082247127	2083	5	wish	wish	VBP
nyp.33433082247127	2083	6	whik	whik	NN
nyp.33433082247127	2083	7	boiling	boiling	NN
nyp.33433082247127	2083	8	.	.	.
nyp.33433082247127	2084	1	174	174	CD
nyp.33433082247127	2084	2	THE	the	DT
nyp.33433082247127	2084	3	PRACTICAL	practical	JJ
nyp.33433082247127	2084	4	HOUSEKEEPER	housekeeper	NN
nyp.33433082247127	2084	5	,	,	,
nyp.33433082247127	2084	6	Permanent	permanent	JJ
nyp.33433082247127	2084	7	Red	red	JJ
nyp.33433082247127	2084	8	Ink	ink	NN
nyp.33433082247127	2084	9	for	for	IN
nyp.33433082247127	2084	10	Marking	Marking	NNP
nyp.33433082247127	2084	11	Linen.—Take	Linen.—Take	NNP
nyp.33433082247127	2084	12	half	half	PDT
nyp.33433082247127	2084	13	an	an	DT
nyp.33433082247127	2084	14	ounce	ounce	NN
nyp.33433082247127	2084	15	of	of	IN
nyp.33433082247127	2084	16	vermilion	vermilion	NN
nyp.33433082247127	2084	17	,	,	,
nyp.33433082247127	2084	18	and	and	CC
nyp.33433082247127	2084	19	a	a	DT
nyp.33433082247127	2084	20	drachm	drachm	NN
nyp.33433082247127	2084	21	of	of	IN
nyp.33433082247127	2084	22	salt	salt	NN
nyp.33433082247127	2084	23	of	of	IN
nyp.33433082247127	2084	24	steel	steel	NN
nyp.33433082247127	2084	25	;	;	:
nyp.33433082247127	2084	26	let	let	VB
nyp.33433082247127	2084	27	them	-PRON-	PRP
nyp.33433082247127	2084	28	be	be	VB
nyp.33433082247127	2084	29	finely	finely	RB
nyp.33433082247127	2084	30	levigated	levigate	VBN
nyp.33433082247127	2084	31	with	with	IN
nyp.33433082247127	2084	32	linseed	linseed	NN
nyp.33433082247127	2084	33	oil	oil	NN
nyp.33433082247127	2084	34	,	,	,
nyp.33433082247127	2084	35	to	to	IN
nyp.33433082247127	2084	36	the	the	DT
nyp.33433082247127	2084	37	thickness	thickness	NN
nyp.33433082247127	2084	38	required	require	VBN
nyp.33433082247127	2084	39	for	for	IN
nyp.33433082247127	2084	40	the	the	DT
nyp.33433082247127	2084	41	occasion	occasion	NN
nyp.33433082247127	2084	42	.	.	.
nyp.33433082247127	2085	1	To	to	TO
nyp.33433082247127	2085	2	Destroy	destroy	VB
nyp.33433082247127	2085	3	Rats	rat	NNS
nyp.33433082247127	2085	4	or	or	CC
nyp.33433082247127	2085	5	Mice.—Mix	mice.—mix	NN
nyp.33433082247127	2085	6	flour	flour	NN
nyp.33433082247127	2085	7	of	of	IN
nyp.33433082247127	2085	8	malt	malt	NN
nyp.33433082247127	2085	9	with	with	IN
nyp.33433082247127	2085	10	som	som	NN
nyp.33433082247127	2085	11	«	«	NN
nyp.33433082247127	2085	12	butter	butter	NN
nyp.33433082247127	2085	13	;	;	:
nyp.33433082247127	2085	14	add	add	VB
nyp.33433082247127	2085	15	thereto	thereto	IN
nyp.33433082247127	2085	16	a	a	DT
nyp.33433082247127	2085	17	drop	drop	NN
nyp.33433082247127	2085	18	or	or	CC
nyp.33433082247127	2085	19	two	two	CD
nyp.33433082247127	2085	20	of	of	IN
nyp.33433082247127	2085	21	oil	oil	NN
nyp.33433082247127	2085	22	of	of	IN
nyp.33433082247127	2085	23	aniseeds	aniseed	NNS
nyp.33433082247127	2085	24	;	;	:
nyp.33433082247127	2085	25	mix	mix	VB
nyp.33433082247127	2085	26	it	-PRON-	PRP
nyp.33433082247127	2085	27	up	up	RP
nyp.33433082247127	2085	28	into	into	IN
nyp.33433082247127	2085	29	balls	ball	NNS
nyp.33433082247127	2085	30	and	and	CC
nyp.33433082247127	2085	31	bait	bait	VB
nyp.33433082247127	2085	32	your	-PRON-	PRP$
nyp.33433082247127	2085	33	traps	trap	NNS
nyp.33433082247127	2085	34	therewith	therewith	RB
nyp.33433082247127	2085	35	.	.	.
nyp.33433082247127	2086	1	If	if	IN
nyp.33433082247127	2086	2	you	-PRON-	PRP
nyp.33433082247127	2086	3	hare	hare	VBP
nyp.33433082247127	2086	4	thousands	thousand	NNS
nyp.33433082247127	2086	5	by	by	IN
nyp.33433082247127	2086	6	this	this	DT
nyp.33433082247127	2086	7	means	mean	VBZ
nyp.33433082247127	2086	8	you	-PRON-	PRP
nyp.33433082247127	2086	9	may	may	MD
nyp.33433082247127	2086	10	take	take	VB
nyp.33433082247127	2086	11	them	-PRON-	PRP
nyp.33433082247127	2086	12	all	all	DT
nyp.33433082247127	2086	13	.	.	.
nyp.33433082247127	2087	1	To	to	TO
nyp.33433082247127	2087	2	Make	make	VB
nyp.33433082247127	2087	3	Rose	Rose	NNP
nyp.33433082247127	2087	4	Water.—Gather	Water.—Gather	NNP
nyp.33433082247127	2087	5	roses	rose	NNS
nyp.33433082247127	2087	6	on	on	IN
nyp.33433082247127	2087	7	a	a	DT
nyp.33433082247127	2087	8	dry	dry	JJ
nyp.33433082247127	2087	9	day	day	NN
nyp.33433082247127	2087	10	,	,	,
nyp.33433082247127	2087	11	when	when	WRB
nyp.33433082247127	2087	12	they	-PRON-	PRP
nyp.33433082247127	2087	13	are	be	VBP
nyp.33433082247127	2087	14	full	full	RB
nyp.33433082247127	2087	15	blown	blow	VBN
nyp.33433082247127	2087	16	;	;	:
nyp.33433082247127	2087	17	pick	pick	VB
nyp.33433082247127	2087	18	off	off	RP
nyp.33433082247127	2087	19	the	the	DT
nyp.33433082247127	2087	20	leaves	leave	NNS
nyp.33433082247127	2087	21	and	and	CC
nyp.33433082247127	2087	22	to	to	IN
nyp.33433082247127	2087	23	a	a	DT
nyp.33433082247127	2087	24	peck	peck	NN
nyp.33433082247127	2087	25	put	put	VBD
nyp.33433082247127	2087	26	a	a	DT
nyp.33433082247127	2087	27	quart	quart	NN
nyp.33433082247127	2087	28	of	of	IN
nyp.33433082247127	2087	29	water	water	NN
nyp.33433082247127	2087	30	,	,	,
nyp.33433082247127	2087	31	then	then	RB
nyp.33433082247127	2087	32	put	put	VB
nyp.33433082247127	2087	33	them	-PRON-	PRP
nyp.33433082247127	2087	34	into	into	IN
nyp.33433082247127	2087	35	a	a	DT
nyp.33433082247127	2087	36	cold	cold	JJ
nyp.33433082247127	2087	37	still	still	RB
nyp.33433082247127	2087	38	,	,	,
nyp.33433082247127	2087	39	make	make	VB
nyp.33433082247127	2087	40	a	a	DT
nyp.33433082247127	2087	41	slow	slow	JJ
nyp.33433082247127	2087	42	fire	fire	NN
nyp.33433082247127	2087	43	under	under	IN
nyp.33433082247127	2087	44	it	-PRON-	PRP
nyp.33433082247127	2087	45	,	,	,
nyp.33433082247127	2087	46	the	the	DT
nyp.33433082247127	2087	47	slower	slow	JJR
nyp.33433082247127	2087	48	you	-PRON-	PRP
nyp.33433082247127	2087	49	distil	distil	VBP
nyp.33433082247127	2087	50	it	-PRON-	PRP
nyp.33433082247127	2087	51	the	the	DT
nyp.33433082247127	2087	52	better	well	JJR
nyp.33433082247127	2087	53	it	-PRON-	PRP
nyp.33433082247127	2087	54	will	will	MD
nyp.33433082247127	2087	55	be	be	VB
nyp.33433082247127	2087	56	;	;	:
nyp.33433082247127	2087	57	then	then	RB
nyp.33433082247127	2087	58	bottle	bottle	VB
nyp.33433082247127	2087	59	it	-PRON-	PRP
nyp.33433082247127	2087	60	and	and	CC
nyp.33433082247127	2087	61	in	in	IN
nyp.33433082247127	2087	62	two	two	CD
nyp.33433082247127	2087	63	or	or	CC
nyp.33433082247127	2087	64	three	three	CD
nyp.33433082247127	2087	65	days	day	NNS
nyp.33433082247127	2087	66	you	-PRON-	PRP
nyp.33433082247127	2087	67	may	may	MD
nyp.33433082247127	2087	68	cork	cork	VB
nyp.33433082247127	2087	69	it	-PRON-	PRP
nyp.33433082247127	2087	70	.	.	.
nyp.33433082247127	2088	1	A	a	DT
nyp.33433082247127	2088	2	Convenient	convenient	JJ
nyp.33433082247127	2088	3	Bye	Bye	NNP
nyp.33433082247127	2088	4	for	for	IN
nyp.33433082247127	2088	5	the	the	DT
nyp.33433082247127	2088	6	Hair.—Fill	hair.—fill	JJ
nyp.33433082247127	2088	7	a	a	DT
nyp.33433082247127	2088	8	junk	junk	NN
nyp.33433082247127	2088	9	bottle	bottle	NN
nyp.33433082247127	2088	10	with	with	IN
nyp.33433082247127	2088	11	•trong	•trong	CD
nyp.33433082247127	2088	12	,	,	,
nyp.33433082247127	2088	13	clear	clear	JJ
nyp.33433082247127	2088	14	lime	lime	NN
nyp.33433082247127	2088	15	water	water	NN
nyp.33433082247127	2088	16	,	,	,
nyp.33433082247127	2088	17	put	put	VBN
nyp.33433082247127	2088	18	in	in	RP
nyp.33433082247127	2088	19	a	a	DT
nyp.33433082247127	2088	20	small	small	JJ
nyp.33433082247127	2088	21	quantity	quantity	NN
nyp.33433082247127	2088	22	of	of	IN
nyp.33433082247127	2088	23	lithargs	litharg	NNS
nyp.33433082247127	2088	24	finely	finely	RB
nyp.33433082247127	2088	25	powdered	powder	VBN
nyp.33433082247127	2088	26	.	.	.
nyp.33433082247127	2089	1	It	-PRON-	PRP
nyp.33433082247127	2089	2	will	will	MD
nyp.33433082247127	2089	3	dissolve	dissolve	VB
nyp.33433082247127	2089	4	better	well	JJR
nyp.33433082247127	2089	5	if	if	IN
nyp.33433082247127	2089	6	heated	heat	VBN
nyp.33433082247127	2089	7	;	;	:
nyp.33433082247127	2089	8	keep	keep	VB
nyp.33433082247127	2089	9	it	-PRON-	PRP
nyp.33433082247127	2089	10	corked	cork	VBN
nyp.33433082247127	2089	11	close	close	RB
nyp.33433082247127	2089	12	.	.	.
nyp.33433082247127	2090	1	It	-PRON-	PRP
nyp.33433082247127	2090	2	does	do	VBZ
nyp.33433082247127	2090	3	not	not	RB
nyp.33433082247127	2090	4	blacken	blacken	VB
nyp.33433082247127	2090	5	the	the	DT
nyp.33433082247127	2090	6	skin	skin	NN
nyp.33433082247127	2090	7	;	;	:
nyp.33433082247127	2090	8	may	may	MD
nyp.33433082247127	2090	9	be	be	VB
nyp.33433082247127	2090	10	applied	apply	VBN
nyp.33433082247127	2090	11	daily	daily	RB
nyp.33433082247127	2090	12	.	.	.
nyp.33433082247127	2091	1	Excellent	excellent	JJ
nyp.33433082247127	2091	2	Varnish	varnish	NN
nyp.33433082247127	2091	3	for	for	IN
nyp.33433082247127	2091	4	Umbrellas.—Boil	Umbrellas.—Boil	NNP
nyp.33433082247127	2091	5	well	well	RB
nyp.33433082247127	2091	6	together	together	RB
nyp.33433082247127	2091	7	two	two	CD
nyp.33433082247127	2091	8	pounds	pound	NNS
nyp.33433082247127	2091	9	of	of	IN
nyp.33433082247127	2091	10	turpentine	turpentine	NN
nyp.33433082247127	2091	11	,	,	,
nyp.33433082247127	2091	12	one	one	CD
nyp.33433082247127	2091	13	pound	pound	NN
nyp.33433082247127	2091	14	of	of	IN
nyp.33433082247127	2091	15	litharge	litharge	NNP
nyp.33433082247127	2091	16	in	in	IN
nyp.33433082247127	2091	17	powder	powder	NN
nyp.33433082247127	2091	18	and	and	CC
nyp.33433082247127	2091	19	two	two	CD
nyp.33433082247127	2091	20	or	or	CC
nyp.33433082247127	2091	21	three	three	CD
nyp.33433082247127	2091	22	pounds	pound	NNS
nyp.33433082247127	2091	23	of	of	IN
nyp.33433082247127	2091	24	Linseed	linseed	NN
nyp.33433082247127	2091	25	oil	oil	NN
nyp.33433082247127	2091	26	.	.	.
nyp.33433082247127	2092	1	When	when	WRB
nyp.33433082247127	2092	2	the	the	DT
nyp.33433082247127	2092	3	article	article	NN
nyp.33433082247127	2092	4	is	be	VBZ
nyp.33433082247127	2092	5	brushed	brush	VBN
nyp.33433082247127	2092	6	over	over	RP
nyp.33433082247127	2092	7	with	with	IN
nyp.33433082247127	2092	8	this	this	DT
nyp.33433082247127	2092	9	varnish	varnish	NN
nyp.33433082247127	2092	10	,	,	,
nyp.33433082247127	2092	11	it	-PRON-	PRP
nyp.33433082247127	2092	12	must	must	MD
nyp.33433082247127	2092	13	be	be	VB
nyp.33433082247127	2092	14	dried	dry	VBN
nyp.33433082247127	2092	15	in	in	IN
nyp.33433082247127	2092	16	the	the	DT
nyp.33433082247127	2092	17	sun	sun	NN
nyp.33433082247127	2092	18	,	,	,
nyp.33433082247127	2092	19	after	after	IN
nyp.33433082247127	2092	20	which	which	WDT
nyp.33433082247127	2092	21	the	the	DT
nyp.33433082247127	2092	22	greatest	great	JJS
nyp.33433082247127	2092	23	heat	heat	NN
nyp.33433082247127	2092	24	will	will	MD
nyp.33433082247127	2092	25	not	not	RB
nyp.33433082247127	2092	26	affect	affect	VB
nyp.33433082247127	2092	27	it	-PRON-	PRP
nyp.33433082247127	2092	28	.	.	.
nyp.33433082247127	2093	1	Rain	rain	NN
nyp.33433082247127	2093	2	proof	proof	NN
nyp.33433082247127	2093	3	.	.	.
nyp.33433082247127	2094	1	Rose	rose	NN
nyp.33433082247127	2094	2	Brandy.—Put	brandy.—put	DT
nyp.33433082247127	2094	3	fresh	fresh	JJ
nyp.33433082247127	2094	4	rose	rose	NN
nyp.33433082247127	2094	5	leaves	leave	NNS
nyp.33433082247127	2094	6	in	in	IN
nyp.33433082247127	2094	7	a	a	DT
nyp.33433082247127	2094	8	large	large	JJ
nyp.33433082247127	2094	9	glass	glass	NN
nyp.33433082247127	2094	10	jar	jar	NN
nyp.33433082247127	2094	11	,	,	,
nyp.33433082247127	2094	12	press	press	VB
nyp.33433082247127	2094	13	them	-PRON-	PRP
nyp.33433082247127	2094	14	down	down	RP
nyp.33433082247127	2094	15	,	,	,
nyp.33433082247127	2094	16	and	and	CC
nyp.33433082247127	2094	17	when	when	WRB
nyp.33433082247127	2094	18	full	full	JJ
nyp.33433082247127	2094	19	saturate	saturate	VBP
nyp.33433082247127	2094	20	them	-PRON-	PRP
nyp.33433082247127	2094	21	with	with	IN
nyp.33433082247127	2094	22	good	good	JJ
nyp.33433082247127	2094	23	brandy	brandy	NN
nyp.33433082247127	2094	24	;	;	:
nyp.33433082247127	2094	25	cork	cork	NN
nyp.33433082247127	2094	26	tight	tight	RB
nyp.33433082247127	2094	27	and	and	CC
nyp.33433082247127	2094	28	set	set	VBD
nyp.33433082247127	2094	29	them	-PRON-	PRP
nyp.33433082247127	2094	30	away	away	RB
nyp.33433082247127	2094	31	.	.	.
nyp.33433082247127	2095	1	This	this	DT
nyp.33433082247127	2095	2	is	be	VBZ
nyp.33433082247127	2095	3	nice	nice	JJ
nyp.33433082247127	2095	4	for	for	IN
nyp.33433082247127	2095	5	puddings	pudding	NNS
nyp.33433082247127	2095	6	,	,	,
nyp.33433082247127	2095	7	and	and	CC
nyp.33433082247127	2095	8	much	much	RB
nyp.33433082247127	2095	9	cheaper	cheap	JJR
nyp.33433082247127	2095	10	than	than	IN
nyp.33433082247127	2095	11	the	the	DT
nyp.33433082247127	2095	12	extract	extract	NN
nyp.33433082247127	2095	13	bought	buy	VBN
nyp.33433082247127	2095	14	.	.	.
nyp.33433082247127	2096	1	AND	and	CC
nyp.33433082247127	2096	2	TOUNS	TOUNS	NNP
nyp.33433082247127	2096	3	WOMAN	WOMAN	NNP
nyp.33433082247127	2096	4	'S	's	POS
nyp.33433082247127	2096	5	FRIEND	friend	NN
nyp.33433082247127	2096	6	.	.	.
nyp.33433082247127	2097	1	175	175	CD
nyp.33433082247127	2097	2	Blacking	black	VBG
nyp.33433082247127	2097	3	Stoves.—Alum	Stoves.—Alum	NNP
nyp.33433082247127	2097	4	water	water	NN
nyp.33433082247127	2097	5	is	be	VBZ
nyp.33433082247127	2097	6	preferable	preferable	JJ
nyp.33433082247127	2097	7	to	to	IN
nyp.33433082247127	2097	8	any	any	DT
nyp.33433082247127	2097	9	other	other	JJ
nyp.33433082247127	2097	10	liquid	liquid	NN
nyp.33433082247127	2097	11	for	for	IN
nyp.33433082247127	2097	12	blacking	black	VBG
nyp.33433082247127	2097	13	stoves	stove	NNS
nyp.33433082247127	2097	14	.	.	.
nyp.33433082247127	2098	1	It	-PRON-	PRP
nyp.33433082247127	2098	2	gives	give	VBZ
nyp.33433082247127	2098	3	a	a	DT
nyp.33433082247127	2098	4	fine	fine	JJ
nyp.33433082247127	2098	5	polish	polish	NN
nyp.33433082247127	2098	6	and	and	CC
nyp.33433082247127	2098	7	is	be	VBZ
nyp.33433082247127	2098	8	very	very	RB
nyp.33433082247127	2098	9	durable	durable	JJ
nyp.33433082247127	2098	10	and	and	CC
nyp.33433082247127	2098	11	lasting	lasting	JJ
nyp.33433082247127	2098	12	.	.	.
nyp.33433082247127	2099	1	To	to	TO
nyp.33433082247127	2099	2	Save	Save	NNP
nyp.33433082247127	2099	3	Orange	Orange	NNP
nyp.33433082247127	2099	4	and	and	CC
nyp.33433082247127	2099	5	Lemon	Lemon	NNP
nyp.33433082247127	2099	6	Rinds.—Lay	Rinds.—Lay	VBD
nyp.33433082247127	2099	7	them	-PRON-	PRP
nyp.33433082247127	2099	8	near	near	IN
nyp.33433082247127	2099	9	th	th	XX
nyp.33433082247127	2099	10	«	«	NN
nyp.33433082247127	2099	11	fire	fire	NN
nyp.33433082247127	2099	12	when	when	WRB
nyp.33433082247127	2099	13	fresh	fresh	JJ
nyp.33433082247127	2099	14	,	,	,
nyp.33433082247127	2099	15	and	and	CC
nyp.33433082247127	2099	16	when	when	WRB
nyp.33433082247127	2099	17	perfectly	perfectly	RB
nyp.33433082247127	2099	18	dry	dry	JJ
nyp.33433082247127	2099	19	pound	pound	NN
nyp.33433082247127	2099	20	them	-PRON-	PRP
nyp.33433082247127	2099	21	up	up	RP
nyp.33433082247127	2099	22	fin	fin	FW
nyp.33433082247127	2099	23	»	»	''
nyp.33433082247127	2099	24	and	and	CC
nyp.33433082247127	2099	25	bottle	bottle	VB
nyp.33433082247127	2099	26	them	-PRON-	PRP
nyp.33433082247127	2099	27	for	for	IN
nyp.33433082247127	2099	28	winter	winter	NN
nyp.33433082247127	2099	29	use	use	NN
nyp.33433082247127	2099	30	.	.	.
nyp.33433082247127	2100	1	Pudding	pudding	NN
nyp.33433082247127	2100	2	and	and	CC
nyp.33433082247127	2100	3	Jelly	Jelly	NNP
nyp.33433082247127	2100	4	Bags	bag	NNS
nyp.33433082247127	2100	5	—	—	:
nyp.33433082247127	2100	6	Should	Should	MD
nyp.33433082247127	2100	7	be	be	VB
nyp.33433082247127	2100	8	made	make	VBN
nyp.33433082247127	2100	9	of	of	IN
nyp.33433082247127	2100	10	loose	loose	JJ
nyp.33433082247127	2100	11	flan-	flan-	FW
nyp.33433082247127	2100	12	nel	nel	NN
nyp.33433082247127	2100	13	and	and	CC
nyp.33433082247127	2100	14	kept	keep	VBD
nyp.33433082247127	2100	15	purposely	purposely	RB
nyp.33433082247127	2100	16	,	,	,
nyp.33433082247127	2100	17	one	one	CD
nyp.33433082247127	2100	18	for	for	IN
nyp.33433082247127	2100	19	light	light	JJ
nyp.33433082247127	2100	20	jellies	jelly	NNS
nyp.33433082247127	2100	21	and	and	CC
nyp.33433082247127	2100	22	one	one	CD
nyp.33433082247127	2100	23	for	for	IN
nyp.33433082247127	2100	24	dark	dark	NN
nyp.33433082247127	2100	25	.	.	.
nyp.33433082247127	2101	1	Your	-PRON-	PRP$
nyp.33433082247127	2101	2	pudding	pudding	NN
nyp.33433082247127	2101	3	bags	bag	NNS
nyp.33433082247127	2101	4	should	should	MD
nyp.33433082247127	2101	5	be	be	VB
nyp.33433082247127	2101	6	made	make	VBN
nyp.33433082247127	2101	7	of	of	IN
nyp.33433082247127	2101	8	coarse	coarse	RB
nyp.33433082247127	2101	9	tight	tight	JJ
nyp.33433082247127	2101	10	linen	linen	NN
nyp.33433082247127	2101	11	;	;	:
nyp.33433082247127	2101	12	dip	dip	VB
nyp.33433082247127	2101	13	them	-PRON-	PRP
nyp.33433082247127	2101	14	first	first	RB
nyp.33433082247127	2101	15	in	in	IN
nyp.33433082247127	2101	16	boiling	boil	VBG
nyp.33433082247127	2101	17	water	water	NN
nyp.33433082247127	2101	18	and	and	CC
nyp.33433082247127	2101	19	then	then	RB
nyp.33433082247127	2101	20	in	in	IN
nyp.33433082247127	2101	21	cold	cold	JJ
nyp.33433082247127	2101	22	,	,	,
nyp.33433082247127	2101	23	and	and	CC
nyp.33433082247127	2101	24	your	-PRON-	PRP$
nyp.33433082247127	2101	25	pudding	pudding	NN
nyp.33433082247127	2101	26	will	will	MD
nyp.33433082247127	2101	27	turn	turn	VB
nyp.33433082247127	2101	28	out	out	RP
nyp.33433082247127	2101	29	handsomely	handsomely	RB
nyp.33433082247127	2101	30	.	.	.
nyp.33433082247127	2102	1	To	to	TO
nyp.33433082247127	2102	2	Save	save	VB
nyp.33433082247127	2102	3	Boots	Boots	NNP
nyp.33433082247127	2102	4	and	and	CC
nyp.33433082247127	2102	5	Shoes.—Put	Shoes.—Put	VBG
nyp.33433082247127	2102	6	a	a	DT
nyp.33433082247127	2102	7	pound	pound	NN
nyp.33433082247127	2102	8	of	of	IN
nyp.33433082247127	2102	9	tallow	tallow	NN
nyp.33433082247127	2102	10	and	and	CC
nyp.33433082247127	2102	11	quarter	quarter	NN
nyp.33433082247127	2102	12	of	of	IN
nyp.33433082247127	2102	13	a	a	DT
nyp.33433082247127	2102	14	pound	pound	NN
nyp.33433082247127	2102	15	of	of	IN
nyp.33433082247127	2102	16	rosin	rosin	NN
nyp.33433082247127	2102	17	on	on	IN
nyp.33433082247127	2102	18	the	the	DT
nyp.33433082247127	2102	19	fire	fire	NN
nyp.33433082247127	2102	20	in	in	IN
nyp.33433082247127	2102	21	a	a	DT
nyp.33433082247127	2102	22	pot	pot	NN
nyp.33433082247127	2102	23	;	;	:
nyp.33433082247127	2102	24	when	when	WRB
nyp.33433082247127	2102	25	melted	melt	VBN
nyp.33433082247127	2102	26	and	and	CC
nyp.33433082247127	2102	27	mixed	mixed	JJ
nyp.33433082247127	2102	28	,	,	,
nyp.33433082247127	2102	29	warm	warm	JJ
nyp.33433082247127	2102	30	the	the	DT
nyp.33433082247127	2102	31	boots	boot	NNS
nyp.33433082247127	2102	32	and	and	CC
nyp.33433082247127	2102	33	apply	apply	VB
nyp.33433082247127	2102	34	the	the	DT
nyp.33433082247127	2102	35	mixture	mixture	NN
nyp.33433082247127	2102	36	with	with	IN
nyp.33433082247127	2102	37	s	s	NNP
nyp.33433082247127	2102	38	painter	painter	NN
nyp.33433082247127	2102	39	's	's	POS
nyp.33433082247127	2102	40	brush	brush	NN
nyp.33433082247127	2102	41	until	until	IN
nyp.33433082247127	2102	42	the	the	DT
nyp.33433082247127	2102	43	sole	sole	NN
nyp.33433082247127	2102	44	and	and	CC
nyp.33433082247127	2102	45	the	the	DT
nyp.33433082247127	2102	46	upper	upper	JJ
nyp.33433082247127	2102	47	leather	leather	NN
nyp.33433082247127	2102	48	is	be	VBZ
nyp.33433082247127	2102	49	com-	com-	NN
nyp.33433082247127	2102	50	pletely	pletely	RB
nyp.33433082247127	2102	51	saturated	saturate	VBN
nyp.33433082247127	2102	52	.	.	.
nyp.33433082247127	2103	1	For	for	IN
nyp.33433082247127	2103	2	Polishing	polishing	NN
nyp.33433082247127	2103	3	Boots.—Dissolve	Boots.—Dissolve	VBN
nyp.33433082247127	2103	4	an	an	DT
nyp.33433082247127	2103	5	oz	oz	NN
nyp.33433082247127	2103	6	,	,	,
nyp.33433082247127	2103	7	of	of	IN
nyp.33433082247127	2103	8	wax	wax	NN
nyp.33433082247127	2103	9	in	in	IN
nyp.33433082247127	2103	10	spirits	spirit	NNS
nyp.33433082247127	2103	11	of	of	IN
nyp.33433082247127	2103	12	turpentine	turpentine	NN
nyp.33433082247127	2103	13	,	,	,
nyp.33433082247127	2103	14	to	to	TO
nyp.33433082247127	2103	15	which	which	WDT
nyp.33433082247127	2103	16	add	add	VB
nyp.33433082247127	2103	17	a	a	DT
nyp.33433082247127	2103	18	teaspoonful	teaspoonful	NN
nyp.33433082247127	2103	19	of	of	IN
nyp.33433082247127	2103	20	lampblack	lampblack	NN
nyp.33433082247127	2103	21	.	.	.
nyp.33433082247127	2104	1	Do	do	VB
nyp.33433082247127	2104	2	not	not	RB
nyp.33433082247127	2104	3	rub	rub	VB
nyp.33433082247127	2104	4	it	-PRON-	PRP
nyp.33433082247127	2104	5	on	on	RP
nyp.33433082247127	2104	6	before	before	IN
nyp.33433082247127	2104	7	the	the	DT
nyp.33433082247127	2104	8	fire	fire	NN
nyp.33433082247127	2104	9	.	.	.
nyp.33433082247127	2105	1	Portable	portable	JJ
nyp.33433082247127	2105	2	Milk.—Place	Milk.—Place	NNP
nyp.33433082247127	2105	3	new	new	JJ
nyp.33433082247127	2105	4	milk	milk	NN
nyp.33433082247127	2105	5	over	over	IN
nyp.33433082247127	2105	6	a	a	DT
nyp.33433082247127	2105	7	slow	slow	JJ
nyp.33433082247127	2105	8	fire	fire	NN
nyp.33433082247127	2105	9	until	until	IN
nyp.33433082247127	2105	10	it	-PRON-	PRP
nyp.33433082247127	2105	11	is	be	VBZ
nyp.33433082247127	2105	12	reduced	reduce	VBN
nyp.33433082247127	2105	13	to	to	IN
nyp.33433082247127	2105	14	powder	powder	NN
nyp.33433082247127	2105	15	;	;	:
nyp.33433082247127	2105	16	the	the	DT
nyp.33433082247127	2105	17	powder	powder	NN
nyp.33433082247127	2105	18	is	be	VBZ
nyp.33433082247127	2105	19	then	then	RB
nyp.33433082247127	2105	20	put	put	VBN
nyp.33433082247127	2105	21	into	into	IN
nyp.33433082247127	2105	22	a	a	DT
nyp.33433082247127	2105	23	bottls	bottls	NN
nyp.33433082247127	2105	24	which	which	WDT
nyp.33433082247127	2105	25	is	be	VBZ
nyp.33433082247127	2105	26	hermetically	hermetically	RB
nyp.33433082247127	2105	27	sealed	seal	VBN
nyp.33433082247127	2105	28	.	.	.
nyp.33433082247127	2106	1	When	when	WRB
nyp.33433082247127	2106	2	the	the	DT
nyp.33433082247127	2106	3	milk	milk	NN
nyp.33433082247127	2106	4	is	be	VBZ
nyp.33433082247127	2106	5	wanted	want	VBN
nyp.33433082247127	2106	6	for	for	IN
nyp.33433082247127	2106	7	use	use	NN
nyp.33433082247127	2106	8	it	-PRON-	PRP
nyp.33433082247127	2106	9	is	be	VBZ
nyp.33433082247127	2106	10	only	only	RB
nyp.33433082247127	2106	11	necessary	necessary	JJ
nyp.33433082247127	2106	12	to	to	TO
nyp.33433082247127	2106	13	dissolve	dissolve	VB
nyp.33433082247127	2106	14	some	some	DT
nyp.33433082247127	2106	15	of	of	IN
nyp.33433082247127	2106	16	the	the	DT
nyp.33433082247127	2106	17	powder	powder	NN
nyp.33433082247127	2106	18	in	in	IN
nyp.33433082247127	2106	19	a	a	DT
nyp.33433082247127	2106	20	suitable	suitable	JJ
nyp.33433082247127	2106	21	quantity	quantity	NN
nyp.33433082247127	2106	22	of	of	IN
nyp.33433082247127	2106	23	water	water	NN
nyp.33433082247127	2106	24	,	,	,
nyp.33433082247127	2106	25	and	and	CC
nyp.33433082247127	2106	26	it	-PRON-	PRP
nyp.33433082247127	2106	27	will	will	MD
nyp.33433082247127	2106	28	have	have	VB
nyp.33433082247127	2106	29	all	all	PDT
nyp.33433082247127	2106	30	the	the	DT
nyp.33433082247127	2106	31	qualities	quality	NNS
nyp.33433082247127	2106	32	of	of	IN
nyp.33433082247127	2106	33	milk	milk	NN
nyp.33433082247127	2106	34	as	as	RB
nyp.33433082247127	2106	35	well	well	RB
nyp.33433082247127	2106	36	as	as	IN
nyp.33433082247127	2106	37	the	the	DT
nyp.33433082247127	2106	38	taste	taste	NN
nyp.33433082247127	2106	39	.	.	.
nyp.33433082247127	2107	1	176	176	CD
nyp.33433082247127	2107	2	THE	the	DT
nyp.33433082247127	2107	3	PRACTICAL	practical	JJ
nyp.33433082247127	2107	4	HOUSEKEEPER	housekeeper	NN
nyp.33433082247127	2107	5	.	.	.
nyp.33433082247127	2108	1	To	to	TO
nyp.33433082247127	2108	2	Save	save	VB
nyp.33433082247127	2108	3	Pickles	pickle	NNS
nyp.33433082247127	2108	4	any	any	DT
nyp.33433082247127	2108	5	length	length	NN
nyp.33433082247127	2108	6	of	of	IN
nyp.33433082247127	2108	7	time.—To	time.—To	NNP
nyp.33433082247127	2108	8	one	one	CD
nyp.33433082247127	2108	9	hundred	hundred	CD
nyp.33433082247127	2108	10	of	of	IN
nyp.33433082247127	2108	11	cucumbers	cucumber	NNS
nyp.33433082247127	2108	12	put	put	VBP
nyp.33433082247127	2108	13	a	a	DT
nyp.33433082247127	2108	14	pint	pint	NN
nyp.33433082247127	2108	15	of	of	IN
nyp.33433082247127	2108	16	salt	salt	NN
nyp.33433082247127	2108	17	,	,	,
nyp.33433082247127	2108	18	and	and	CC
nyp.33433082247127	2108	19	pour	pour	VB
nyp.33433082247127	2108	20	in	in	IN
nyp.33433082247127	2108	21	boiling	boiling	NN
nyp.33433082247127	2108	22	water	water	NN
nyp.33433082247127	2108	23	•ufficient	•ufficient	NNP
nyp.33433082247127	2108	24	to	to	TO
nyp.33433082247127	2108	25	cover	cover	VB
nyp.33433082247127	2108	26	them	-PRON-	PRP
nyp.33433082247127	2108	27	.	.	.
nyp.33433082247127	2109	1	Cover	cover	VB
nyp.33433082247127	2109	2	them	-PRON-	PRP
nyp.33433082247127	2109	3	tight	tight	JJ
nyp.33433082247127	2109	4	to	to	TO
nyp.33433082247127	2109	5	prevent	prevent	VB
nyp.33433082247127	2109	6	th	th	XX
nyp.33433082247127	2109	7	«	«	CD
nyp.33433082247127	2109	8	•team	•team	NN
nyp.33433082247127	2109	9	from	from	IN
nyp.33433082247127	2109	10	escaping	escape	VBG
nyp.33433082247127	2109	11	,	,	,
nyp.33433082247127	2109	12	and	and	CC
nyp.33433082247127	2109	13	in	in	IN
nyp.33433082247127	2109	14	this	this	DT
nyp.33433082247127	2109	15	condition	condition	NN
nyp.33433082247127	2109	16	let	let	VBD
nyp.33433082247127	2109	17	them	-PRON-	PRP
nyp.33433082247127	2109	18	stand	stand	VB
nyp.33433082247127	2109	19	for	for	IN
nyp.33433082247127	2109	20	twenty	twenty	CD
nyp.33433082247127	2109	21	-	-	HYPH
nyp.33433082247127	2109	22	four	four	CD
nyp.33433082247127	2109	23	hours	hour	NNS
nyp.33433082247127	2109	24	.	.	.
nyp.33433082247127	2110	1	They	-PRON-	PRP
nyp.33433082247127	2110	2	are	be	VBP
nyp.33433082247127	2110	3	then	then	RB
nyp.33433082247127	2110	4	to	to	TO
nyp.33433082247127	2110	5	be	be	VB
nyp.33433082247127	2110	6	taken	take	VBN
nyp.33433082247127	2110	7	out	out	RP
nyp.33433082247127	2110	8	,	,	,
nyp.33433082247127	2110	9	and	and	CC
nyp.33433082247127	2110	10	af-	af-	RB
nyp.33433082247127	2110	11	ter	ter	NN
nyp.33433082247127	2110	12	being	be	VBG
nyp.33433082247127	2110	13	wiped	wipe	VBN
nyp.33433082247127	2110	14	perfectly	perfectly	RB
nyp.33433082247127	2110	15	dry	dry	JJ
nyp.33433082247127	2110	16	,	,	,
nyp.33433082247127	2110	17	(	(	-LRB-
nyp.33433082247127	2110	18	do	do	VB
nyp.33433082247127	2110	19	not	not	RB
nyp.33433082247127	2110	20	break	break	VB
nyp.33433082247127	2110	21	the	the	DT
nyp.33433082247127	2110	22	skin	skin	NN
nyp.33433082247127	2110	23	,	,	,
nyp.33433082247127	2110	24	)	)	-RRB-
nyp.33433082247127	2110	25	put	put	VBD
nyp.33433082247127	2110	26	them	-PRON-	PRP
nyp.33433082247127	2110	27	in	in	IN
nyp.33433082247127	2110	28	a	a	DT
nyp.33433082247127	2110	29	jar	jar	NN
nyp.33433082247127	2110	30	.	.	.
nyp.33433082247127	2111	1	Boil	boil	VB
nyp.33433082247127	2111	2	your	-PRON-	PRP$
nyp.33433082247127	2111	3	vinegar	vinegar	NN
nyp.33433082247127	2111	4	and	and	CC
nyp.33433082247127	2111	5	spices	spice	NNS
nyp.33433082247127	2111	6	,	,	,
nyp.33433082247127	2111	7	and	and	CC
nyp.33433082247127	2111	8	pour	pour	VB
nyp.33433082247127	2111	9	over	over	IN
nyp.33433082247127	2111	10	them	-PRON-	PRP
nyp.33433082247127	2111	11	.	.	.
nyp.33433082247127	2112	1	Close	close	VB
nyp.33433082247127	2112	2	them	-PRON-	PRP
nyp.33433082247127	2112	3	tight	tight	RB
nyp.33433082247127	2112	4	and	and	CC
nyp.33433082247127	2112	5	in	in	IN
nyp.33433082247127	2112	6	two	two	CD
nyp.33433082247127	2112	7	weeks	week	NNS
nyp.33433082247127	2112	8	you	-PRON-	PRP
nyp.33433082247127	2112	9	will	will	MD
nyp.33433082247127	2112	10	have	have	VB
nyp.33433082247127	2112	11	de-	de-	RB
nyp.33433082247127	2112	12	licious	licious	JJ
nyp.33433082247127	2112	13	pickles	pickle	NNS
nyp.33433082247127	2112	14	,	,	,
nyp.33433082247127	2112	15	and	and	CC
nyp.33433082247127	2112	16	as	as	RB
nyp.33433082247127	2112	17	green	green	JJ
nyp.33433082247127	2112	18	as	as	IN
nyp.33433082247127	2112	19	the	the	DT
nyp.33433082247127	2112	20	day	day	NN
nyp.33433082247127	2112	21	they	-PRON-	PRP
nyp.33433082247127	2112	22	were	be	VBD
nyp.33433082247127	2112	23	picked	pick	VBN
nyp.33433082247127	2112	24	from	from	IN
nyp.33433082247127	2112	25	the	the	DT
nyp.33433082247127	2112	26	vino	vino	NN
nyp.33433082247127	2112	27	.	.	.
nyp.33433082247127	2113	1	Winter	Winter	NNP
nyp.33433082247127	2113	2	Flowers.—Fill	Flowers.—Fill	NNP
nyp.33433082247127	2113	3	your	-PRON-	PRP$
nyp.33433082247127	2113	4	flower	flower	NN
nyp.33433082247127	2113	5	pots	pot	NNS
nyp.33433082247127	2113	6	half	half	RB
nyp.33433082247127	2113	7	full	full	JJ
nyp.33433082247127	2113	8	of	of	IN
nyp.33433082247127	2113	9	quick	quick	JJ
nyp.33433082247127	2113	10	lime	lime	NN
nyp.33433082247127	2113	11	and	and	CC
nyp.33433082247127	2113	12	cover	cover	VB
nyp.33433082247127	2113	13	this	this	DT
nyp.33433082247127	2113	14	with	with	IN
nyp.33433082247127	2113	15	a	a	DT
nyp.33433082247127	2113	16	good	good	JJ
nyp.33433082247127	2113	17	mould	mould	NN
nyp.33433082247127	2113	18	.	.	.
nyp.33433082247127	2114	1	The	the	DT
nyp.33433082247127	2114	2	flowers	flower	NNS
nyp.33433082247127	2114	3	may	may	MD
nyp.33433082247127	2114	4	thus	thus	RB
nyp.33433082247127	2114	5	be	be	VB
nyp.33433082247127	2114	6	obtained	obtain	VBN
nyp.33433082247127	2114	7	in	in	IN
nyp.33433082247127	2114	8	a	a	DT
nyp.33433082247127	2114	9	very	very	RB
nyp.33433082247127	2114	10	short	short	JJ
nyp.33433082247127	2114	11	time	time	NN
nyp.33433082247127	2114	12	,	,	,
nyp.33433082247127	2114	13	and	and	CC
nyp.33433082247127	2114	14	at	at	IN
nyp.33433082247127	2114	15	all	all	DT
nyp.33433082247127	2114	16	seasons	season	NNS
nyp.33433082247127	2114	17	.	.	.
nyp.33433082247127	2115	1	The	the	DT
nyp.33433082247127	2115	2	earth	earth	NN
nyp.33433082247127	2115	3	should	should	MD
nyp.33433082247127	2115	4	be	be	VB
nyp.33433082247127	2115	5	kept	keep	VBN
nyp.33433082247127	2115	6	slightly	slightly	RB
nyp.33433082247127	2115	7	moistened	moisten	VBN
nyp.33433082247127	2115	8	,	,	,
nyp.33433082247127	2115	9	and	and	CC
nyp.33433082247127	2115	10	press	press	VB
nyp.33433082247127	2115	11	down	down	RP
nyp.33433082247127	2115	12	whenever	whenever	WRB
nyp.33433082247127	2115	13	it	-PRON-	PRP
nyp.33433082247127	2115	14	swells	swell	VBZ
nyp.33433082247127	2115	15	too	too	RB
nyp.33433082247127	2115	16	much	much	RB
nyp.33433082247127	2115	17	from	from	IN
nyp.33433082247127	2115	18	the	the	DT
nyp.33433082247127	2115	19	lime	lime	NN
nyp.33433082247127	2115	20	.	.	.
nyp.33433082247127	2116	1	To	to	TO
nyp.33433082247127	2116	2	grow	grow	VB
nyp.33433082247127	2116	3	Double	double	JJ
nyp.33433082247127	2116	4	Flowers.—Scoop	Flowers.—Scoop	NNP
nyp.33433082247127	2116	5	the	the	DT
nyp.33433082247127	2116	6	pith	pith	NN
nyp.33433082247127	2116	7	from	from	IN
nyp.33433082247127	2116	8	a	a	DT
nyp.33433082247127	2116	9	small	small	JJ
nyp.33433082247127	2116	10	twig	twig	NN
nyp.33433082247127	2116	11	of	of	IN
nyp.33433082247127	2116	12	elder	elder	NN
nyp.33433082247127	2116	13	,	,	,
nyp.33433082247127	2116	14	split	split	VB
nyp.33433082247127	2116	15	it	-PRON-	PRP
nyp.33433082247127	2116	16	lengthwise	lengthwise	RB
nyp.33433082247127	2116	17	and	and	CC
nyp.33433082247127	2116	18	fill	fill	VB
nyp.33433082247127	2116	19	each	each	DT
nyp.33433082247127	2116	20	of	of	IN
nyp.33433082247127	2116	21	the	the	DT
nyp.33433082247127	2116	22	parts	part	NNS
nyp.33433082247127	2116	23	with	with	IN
nyp.33433082247127	2116	24	seeds	seed	NNS
nyp.33433082247127	2116	25	that	that	WDT
nyp.33433082247127	2116	26	produce	produce	VBP
nyp.33433082247127	2116	27	flowers	flower	NNS
nyp.33433082247127	2116	28	of	of	IN
nyp.33433082247127	2116	29	different	different	JJ
nyp.33433082247127	2116	30	colors	color	NNS
nyp.33433082247127	2116	31	.	.	.
nyp.33433082247127	2117	1	Sur-	sur-	CD
nyp.33433082247127	2117	2	round	round	VB
nyp.33433082247127	2117	3	them	-PRON-	PRP
nyp.33433082247127	2117	4	with	with	IN
nyp.33433082247127	2117	5	earth	earth	NN
nyp.33433082247127	2117	6	,	,	,
nyp.33433082247127	2117	7	and	and	CC
nyp.33433082247127	2117	8	then	then	RB
nyp.33433082247127	2117	9	tying	tie	VBG
nyp.33433082247127	2117	10	the	the	DT
nyp.33433082247127	2117	11	two	two	CD
nyp.33433082247127	2117	12	bits	bit	NNS
nyp.33433082247127	2117	13	of	of	IN
nyp.33433082247127	2117	14	wood	wood	NN
nyp.33433082247127	2117	15	,	,	,
nyp.33433082247127	2117	16	plant	plant	VB
nyp.33433082247127	2117	17	the	the	DT
nyp.33433082247127	2117	18	whole	whole	NN
nyp.33433082247127	2117	19	in	in	IN
nyp.33433082247127	2117	20	a	a	DT
nyp.33433082247127	2117	21	pot	pot	NN
nyp.33433082247127	2117	22	of	of	IN
nyp.33433082247127	2117	23	earth	earth	NN
nyp.33433082247127	2117	24	.	.	.
nyp.33433082247127	2118	1	The	the	DT
nyp.33433082247127	2118	2	seed	seed	NN
nyp.33433082247127	2118	3	of	of	IN
nyp.33433082247127	2118	4	the	the	DT
nyp.33433082247127	2118	5	different	different	JJ
nyp.33433082247127	2118	6	flowers	flower	NNS
nyp.33433082247127	2118	7	will	will	MD
nyp.33433082247127	2118	8	thus	thus	RB
nyp.33433082247127	2118	9	be	be	VB
nyp.33433082247127	2118	10	so	so	RB
nyp.33433082247127	2118	11	incorporated	incorporate	VBN
nyp.33433082247127	2118	12	as	as	IN
nyp.33433082247127	2118	13	to	to	TO
nyp.33433082247127	2118	14	exhibit	exhibit	VB
nyp.33433082247127	2118	15	to	to	IN
nyp.33433082247127	2118	16	the	the	DT
nyp.33433082247127	2118	17	eye	eye	NN
nyp.33433082247127	2118	18	only	only	RB
nyp.33433082247127	2118	19	one	one	CD
nyp.33433082247127	2118	20	stem	stem	NN
nyp.33433082247127	2118	21	.	.	.
nyp.33433082247127	2119	1	You	-PRON-	PRP
nyp.33433082247127	2119	2	should	should	MD
nyp.33433082247127	2119	3	select	select	VB
nyp.33433082247127	2119	4	seeds	seed	NNS
nyp.33433082247127	2119	5	of	of	IN
nyp.33433082247127	2119	6	plants	plant	NNS
nyp.33433082247127	2119	7	,	,	,
nyp.33433082247127	2119	8	which	which	WDT
nyp.33433082247127	2119	9	germinate	germinate	VBP
nyp.33433082247127	2119	10	at	at	IN
nyp.33433082247127	2119	11	the	the	DT
nyp.33433082247127	2119	12	same	same	JJ
nyp.33433082247127	2119	13	period	period	NN
nyp.33433082247127	2119	14	,	,	,
nyp.33433082247127	2119	15	and	and	CC
nyp.33433082247127	2119	16	that	that	WDT
nyp.33433082247127	2119	17	have	have	VBP
nyp.33433082247127	2119	18	similar	similar	JJ
nyp.33433082247127	2119	19	stems	stem	NNS
nyp.33433082247127	2119	20	.	.	.
nyp.33433082247127	2120	1	To	to	TO
nyp.33433082247127	2120	2	make	make	VB
nyp.33433082247127	2120	3	Cider	cider	NN
nyp.33433082247127	2120	4	without	without	IN
nyp.33433082247127	2120	5	Apples.—-Twenty	apples.—-twenty	NN
nyp.33433082247127	2120	6	gals	gal	NNS
nyp.33433082247127	2120	7	,	,	,
nyp.33433082247127	2120	8	water	water	NN
nyp.33433082247127	2120	9	,	,	,
nyp.33433082247127	2120	10	twelve	twelve	CD
nyp.33433082247127	2120	11	pounds	pound	NNS
nyp.33433082247127	2120	12	of	of	IN
nyp.33433082247127	2120	13	moist	moist	JJ
nyp.33433082247127	2120	14	sugar	sugar	NN
nyp.33433082247127	2120	15	,	,	,
nyp.33433082247127	2120	16	eight	eight	CD
nyp.33433082247127	2120	17	oz	oz	NN
nyp.33433082247127	2120	18	.	.	.
nyp.33433082247127	2121	1	of	of	IN
nyp.33433082247127	2121	2	tartaric	tartaric	JJ
nyp.33433082247127	2121	3	acid	acid	NN
nyp.33433082247127	2121	4	,	,	,
nyp.33433082247127	2121	5	two	two	CD
nyp.33433082247127	2121	6	quarts	quart	NNS
nyp.33433082247127	2121	7	of	of	IN
nyp.33433082247127	2121	8	alcohol	alcohol	NN
nyp.33433082247127	2121	9	at	at	IN
nyp.33433082247127	2121	10	thirty	thirty	CD
nyp.33433082247127	2121	11	-	-	HYPH
nyp.33433082247127	2121	12	six	six	CD
nyp.33433082247127	2121	13	degrees	degree	NNS
nyp.33433082247127	2121	14	,	,	,
nyp.33433082247127	2121	15	four	four	CD
nyp.33433082247127	2121	16	oz	oz	NN
nyp.33433082247127	2121	17	.	.	.
nyp.33433082247127	2122	1	of	of	IN
nyp.33433082247127	2122	2	elder	eld	JJR
nyp.33433082247127	2122	3	flowers	flower	NNS
nyp.33433082247127	2122	4	.	.	.
nyp.33433082247127	2123	1	Mix	mix	VB
nyp.33433082247127	2123	2	and	and	CC
nyp.33433082247127	2123	3	boil	boil	VB
nyp.33433082247127	2123	4	them	-PRON-	PRP
nyp.33433082247127	2123	5	in	in	IN
nyp.33433082247127	2123	6	the	the	DT
nyp.33433082247127	2123	7	regular	regular	JJ
nyp.33433082247127	2123	8	way	way	NN
nyp.33433082247127	2123	9	,	,	,
nyp.33433082247127	2123	10	when	when	WRB
nyp.33433082247127	2123	11	fer-	fer-	JJ
nyp.33433082247127	2123	12	mentation	mentation	NN
nyp.33433082247127	2123	13	is	be	VBZ
nyp.33433082247127	2123	14	over	over	RB
nyp.33433082247127	2123	15	;	;	:
nyp.33433082247127	2123	16	bung	bung	VB
nyp.33433082247127	2123	17	up	up	RP
nyp.33433082247127	2123	18	the	the	DT
nyp.33433082247127	2123	19	cask	cask	NN
nyp.33433082247127	2123	20	and	and	CC
nyp.33433082247127	2123	21	leave	leave	VB
nyp.33433082247127	2123	22	it	-PRON-	PRP
nyp.33433082247127	2123	23	quiet	quiet	JJ
nyp.33433082247127	2123	24	for	for	IN
nyp.33433082247127	2123	25	ten	ten	CD
nyp.33433082247127	2123	26	days	day	NNS
nyp.33433082247127	2123	27	,	,	,
nyp.33433082247127	2123	28	and	and	CC
nyp.33433082247127	2123	29	then	then	RB
nyp.33433082247127	2123	30	bottle	bottle	VB
nyp.33433082247127	2123	31	off	off	RP
nyp.33433082247127	2123	32	.	.	.
nyp.33433082247127	2124	1	AND	and	CC
nyp.33433082247127	2124	2	TOUNG	TOUNG	NNP
nyp.33433082247127	2124	3	WOMAN	WOMAN	NNP
nyp.33433082247127	2124	4	'S	be	VBZ
nyp.33433082247127	2124	5	TMEND	TMEND	NNS
nyp.33433082247127	2124	6	.	.	.
nyp.33433082247127	2125	1	177	177	CD
nyp.33433082247127	2125	2	To	to	TO
nyp.33433082247127	2125	3	Distinguish	distinguish	VB
nyp.33433082247127	2125	4	Old	old	JJ
nyp.33433082247127	2125	5	Eggs	Eggs	NNP
nyp.33433082247127	2125	6	from	from	IN
nyp.33433082247127	2125	7	New.—Put	new.—put	VB
nyp.33433082247127	2125	8	them	-PRON-	PRP
nyp.33433082247127	2125	9	in	in	IN
nyp.33433082247127	2125	10	a	a	DT
nyp.33433082247127	2125	11	pan	pan	NN
nyp.33433082247127	2125	12	of	of	IN
nyp.33433082247127	2125	13	water	water	NN
nyp.33433082247127	2125	14	;	;	:
nyp.33433082247127	2125	15	if	if	IN
nyp.33433082247127	2125	16	fresh	fresh	JJ
nyp.33433082247127	2125	17	they	-PRON-	PRP
nyp.33433082247127	2125	18	will	will	MD
nyp.33433082247127	2125	19	sink	sink	VB
nyp.33433082247127	2125	20	;	;	:
nyp.33433082247127	2125	21	if	if	IN
nyp.33433082247127	2125	22	not	not	RB
nyp.33433082247127	2125	23	,	,	,
nyp.33433082247127	2125	24	they	-PRON-	PRP
nyp.33433082247127	2125	25	will	will	MD
nyp.33433082247127	2125	26	swim	swim	VB
nyp.33433082247127	2125	27	;	;	:
nyp.33433082247127	2125	28	or	or	CC
nyp.33433082247127	2125	29	hold	hold	VB
nyp.33433082247127	2125	30	the	the	DT
nyp.33433082247127	2125	31	large	large	JJ
nyp.33433082247127	2125	32	end	end	NN
nyp.33433082247127	2125	33	of	of	IN
nyp.33433082247127	2125	34	the	the	DT
nyp.33433082247127	2125	35	egg	egg	NN
nyp.33433082247127	2125	36	to	to	IN
nyp.33433082247127	2125	37	your	-PRON-	PRP$
nyp.33433082247127	2125	38	tongue	tongue	NN
nyp.33433082247127	2125	39	;	;	:
nyp.33433082247127	2125	40	if	if	IN
nyp.33433082247127	2125	41	it	-PRON-	PRP
nyp.33433082247127	2125	42	feel	feel	VBP
nyp.33433082247127	2125	43	*	*	NFP
nyp.33433082247127	2125	44	warm	warm	JJ
nyp.33433082247127	2125	45	,	,	,
nyp.33433082247127	2125	46	it	-PRON-	PRP
nyp.33433082247127	2125	47	is	be	VBZ
nyp.33433082247127	2125	48	new	new	JJ
nyp.33433082247127	2125	49	;	;	:
nyp.33433082247127	2125	50	if	if	IN
nyp.33433082247127	2125	51	cold	cold	JJ
nyp.33433082247127	2125	52	,	,	,
nyp.33433082247127	2125	53	it	-PRON-	PRP
nyp.33433082247127	2125	54	is	be	VBZ
nyp.33433082247127	2125	55	bad	bad	JJ
nyp.33433082247127	2125	56	.	.	.
nyp.33433082247127	2126	1	Celery	celery	NN
nyp.33433082247127	2126	2	Vinegar.—Pound	vinegar.—pound	VBP
nyp.33433082247127	2126	3	two	two	CD
nyp.33433082247127	2126	4	oz	oz	NN
nyp.33433082247127	2126	5	.	.	.
nyp.33433082247127	2127	1	of	of	IN
nyp.33433082247127	2127	2	celery	celery	NN
nyp.33433082247127	2127	3	seed	seed	NN
nyp.33433082247127	2127	4	in	in	IN
nyp.33433082247127	2127	5	a	a	DT
nyp.33433082247127	2127	6	mor-	mor-	JJ
nyp.33433082247127	2127	7	tar	tar	NN
nyp.33433082247127	2127	8	and	and	CC
nyp.33433082247127	2127	9	steep	steep	JJ
nyp.33433082247127	2127	10	for	for	IN
nyp.33433082247127	2127	11	a	a	DT
nyp.33433082247127	2127	12	fortnight	fortnight	NN
nyp.33433082247127	2127	13	in	in	IN
nyp.33433082247127	2127	14	a	a	DT
nyp.33433082247127	2127	15	quart	quart	NN
nyp.33433082247127	2127	16	of	of	IN
nyp.33433082247127	2127	17	vinegar	vinegar	NN
nyp.33433082247127	2127	18	,	,	,
nyp.33433082247127	2127	19	strain	strain	NN
nyp.33433082247127	2127	20	and	and	CC
nyp.33433082247127	2127	21	bottle	bottle	VB
nyp.33433082247127	2127	22	it	-PRON-	PRP
nyp.33433082247127	2127	23	;	;	:
nyp.33433082247127	2127	24	use	use	VB
nyp.33433082247127	2127	25	for	for	IN
nyp.33433082247127	2127	26	chicken	chicken	NN
nyp.33433082247127	2127	27	salad	salad	NN
nyp.33433082247127	2127	28	when	when	WRB
nyp.33433082247127	2127	29	celery	celery	NN
nyp.33433082247127	2127	30	can	can	MD
nyp.33433082247127	2127	31	not	not	RB
nyp.33433082247127	2127	32	be	be	VB
nyp.33433082247127	2127	33	ob-	ob-	RB
nyp.33433082247127	2127	34	tained	taine	VBN
nyp.33433082247127	2127	35	.	.	.
nyp.33433082247127	2128	1	To	to	TO
nyp.33433082247127	2128	2	Loosen	loosen	VB
nyp.33433082247127	2128	3	a	a	DT
nyp.33433082247127	2128	4	Glass	Glass	NNP
nyp.33433082247127	2128	5	Stopple.—Rub	stopple.—rub	CD
nyp.33433082247127	2128	6	the	the	DT
nyp.33433082247127	2128	7	neck	neck	NN
nyp.33433082247127	2128	8	of	of	IN
nyp.33433082247127	2128	9	the	the	DT
nyp.33433082247127	2128	10	botth-	botth-	NN
nyp.33433082247127	2128	11	up	up	RP
nyp.33433082247127	2128	12	and	and	CC
nyp.33433082247127	2128	13	down	down	RB
nyp.33433082247127	2128	14	with	with	IN
nyp.33433082247127	2128	15	a	a	DT
nyp.33433082247127	2128	16	small	small	JJ
nyp.33433082247127	2128	17	key	key	NN
nyp.33433082247127	2128	18	,	,	,
nyp.33433082247127	2128	19	hitting	hit	VBG
nyp.33433082247127	2128	20	the	the	DT
nyp.33433082247127	2128	21	head	head	NN
nyp.33433082247127	2128	22	of	of	IN
nyp.33433082247127	2128	23	the	the	DT
nyp.33433082247127	2128	24	stop-	stop-	NN
nyp.33433082247127	2128	25	per	per	IN
nyp.33433082247127	2128	26	each	each	DT
nyp.33433082247127	2128	27	time	time	NN
nyp.33433082247127	2128	28	.	.	.
nyp.33433082247127	2129	1	This	this	DT
nyp.33433082247127	2129	2	will	will	MD
nyp.33433082247127	2129	3	generally	generally	RB
nyp.33433082247127	2129	4	loosen	loosen	VB
nyp.33433082247127	2129	5	it	-PRON-	PRP
nyp.33433082247127	2129	6	;	;	:
nyp.33433082247127	2129	7	if	if	IN
nyp.33433082247127	2129	8	it	-PRON-	PRP
nyp.33433082247127	2129	9	does	do	VBZ
nyp.33433082247127	2129	10	not	not	RB
nyp.33433082247127	2129	11	,	,	,
nyp.33433082247127	2129	12	wind	wind	VB
nyp.33433082247127	2129	13	a	a	DT
nyp.33433082247127	2129	14	cloth	cloth	NN
nyp.33433082247127	2129	15	wet	wet	JJ
nyp.33433082247127	2129	16	with	with	IN
nyp.33433082247127	2129	17	hot	hot	JJ
nyp.33433082247127	2129	18	water	water	NN
nyp.33433082247127	2129	19	,	,	,
nyp.33433082247127	2129	20	around	around	IN
nyp.33433082247127	2129	21	the	the	DT
nyp.33433082247127	2129	22	neck	neck	NN
nyp.33433082247127	2129	23	.	.	.
nyp.33433082247127	2130	1	This	this	DT
nyp.33433082247127	2130	2	swells	swell	VBZ
nyp.33433082247127	2130	3	or	or	CC
nyp.33433082247127	2130	4	expands	expand	VBZ
nyp.33433082247127	2130	5	the	the	DT
nyp.33433082247127	2130	6	glass	glass	NN
nyp.33433082247127	2130	7	;	;	:
nyp.33433082247127	2130	8	or	or	CC
nyp.33433082247127	2130	9	you	-PRON-	PRP
nyp.33433082247127	2130	10	may	may	MD
nyp.33433082247127	2130	11	put	put	VB
nyp.33433082247127	2130	12	a	a	DT
nyp.33433082247127	2130	13	little	little	JJ
nyp.33433082247127	2130	14	hot	hot	JJ
nyp.33433082247127	2130	15	oil	oil	NN
nyp.33433082247127	2130	16	around	around	IN
nyp.33433082247127	2130	17	the	the	DT
nyp.33433082247127	2130	18	stopper	stopper	NN
nyp.33433082247127	2130	19	and	and	CC
nyp.33433082247127	2130	20	hold	hold	VB
nyp.33433082247127	2130	21	it	-PRON-	PRP
nyp.33433082247127	2130	22	near	near	IN
nyp.33433082247127	2130	23	the	the	DT
nyp.33433082247127	2130	24	fire	fire	NN
nyp.33433082247127	2130	25	.	.	.
nyp.33433082247127	2131	1	Chinese	chinese	JJ
nyp.33433082247127	2131	2	method	method	NN
nyp.33433082247127	2131	3	of	of	IN
nyp.33433082247127	2131	4	mending	mend	VBG
nyp.33433082247127	2131	5	China.—Take	China.—Take	NNP
nyp.33433082247127	2131	6	a	a	DT
nyp.33433082247127	2131	7	pieee	pieee	NN
nyp.33433082247127	2131	8	of	of	IN
nyp.33433082247127	2131	9	flint	flint	NN
nyp.33433082247127	2131	10	-	-	HYPH
nyp.33433082247127	2131	11	glass	glass	NN
nyp.33433082247127	2131	12	,	,	,
nyp.33433082247127	2131	13	beat	beat	VBD
nyp.33433082247127	2131	14	it	-PRON-	PRP
nyp.33433082247127	2131	15	to	to	IN
nyp.33433082247127	2131	16	a	a	DT
nyp.33433082247127	2131	17	fine	fine	JJ
nyp.33433082247127	2131	18	powder	powder	NN
nyp.33433082247127	2131	19	and	and	CC
nyp.33433082247127	2131	20	grind	grind	VB
nyp.33433082247127	2131	21	it	-PRON-	PRP
nyp.33433082247127	2131	22	well	well	RB
nyp.33433082247127	2131	23	with	with	IN
nyp.33433082247127	2131	24	the	the	DT
nyp.33433082247127	2131	25	white	white	NN
nyp.33433082247127	2131	26	of	of	IN
nyp.33433082247127	2131	27	an	an	DT
nyp.33433082247127	2131	28	egg	egg	NN
nyp.33433082247127	2131	29	,	,	,
nyp.33433082247127	2131	30	and	and	CC
nyp.33433082247127	2131	31	it	-PRON-	PRP
nyp.33433082247127	2131	32	joins	join	VBZ
nyp.33433082247127	2131	33	china	china	NNP
nyp.33433082247127	2131	34	without	without	IN
nyp.33433082247127	2131	35	riveting	riveting	JJ
nyp.33433082247127	2131	36	,	,	,
nyp.33433082247127	2131	37	so	so	IN
nyp.33433082247127	2131	38	that	that	IN
nyp.33433082247127	2131	39	it	-PRON-	PRP
nyp.33433082247127	2131	40	will	will	MD
nyp.33433082247127	2131	41	not	not	RB
nyp.33433082247127	2131	42	break	break	VB
nyp.33433082247127	2131	43	in	in	IN
nyp.33433082247127	2131	44	the	the	DT
nyp.33433082247127	2131	45	same	same	JJ
nyp.33433082247127	2131	46	place	place	NN
nyp.33433082247127	2131	47	.	.	.
nyp.33433082247127	2132	1	You	-PRON-	PRP
nyp.33433082247127	2132	2	are	be	VBP
nyp.33433082247127	2132	3	to	to	TO
nyp.33433082247127	2132	4	observe	observe	VB
nyp.33433082247127	2132	5	that	that	IN
nyp.33433082247127	2132	6	the	the	DT
nyp.33433082247127	2132	7	composition	composition	NN
nyp.33433082247127	2132	8	is	be	VBZ
nyp.33433082247127	2132	9	to	to	TO
nyp.33433082247127	2132	10	be	be	VB
nyp.33433082247127	2132	11	ground	grind	VBN
nyp.33433082247127	2132	12	extremely	extremely	RB
nyp.33433082247127	2132	13	fine	fine	JJ
nyp.33433082247127	2132	14	on	on	IN
nyp.33433082247127	2132	15	a	a	DT
nyp.33433082247127	2132	16	painter	painter	NN
nyp.33433082247127	2132	17	's	's	POS
nyp.33433082247127	2132	18	stone	stone	NN
nyp.33433082247127	2132	19	.	.	.
nyp.33433082247127	2133	1	To	to	TO
nyp.33433082247127	2133	2	Clean	clean	JJ
nyp.33433082247127	2133	3	Gold	Gold	NNP
nyp.33433082247127	2133	4	and	and	CC
nyp.33433082247127	2133	5	Silver	Silver	NNP
nyp.33433082247127	2133	6	Lace.—Tie	Lace.—Tie	VBD
nyp.33433082247127	2133	7	the	the	DT
nyp.33433082247127	2133	8	lace	lace	NN
nyp.33433082247127	2133	9	in	in	IN
nyp.33433082247127	2133	10	linen	linen	NN
nyp.33433082247127	2133	11	cloth	cloth	NN
nyp.33433082247127	2133	12	,	,	,
nyp.33433082247127	2133	13	and	and	CC
nyp.33433082247127	2133	14	boil	boil	VB
nyp.33433082247127	2133	15	it	-PRON-	PRP
nyp.33433082247127	2133	16	in	in	IN
nyp.33433082247127	2133	17	a	a	DT
nyp.33433082247127	2133	18	pint	pint	NN
nyp.33433082247127	2133	19	of	of	IN
nyp.33433082247127	2133	20	water	water	NN
nyp.33433082247127	2133	21	and	and	CC
nyp.33433082247127	2133	22	two	two	CD
nyp.33433082247127	2133	23	oz	oz	NNS
nyp.33433082247127	2133	24	.	.	.
nyp.33433082247127	2134	1	of	of	IN
nyp.33433082247127	2134	2	soap	soap	NN
nyp.33433082247127	2134	3	and	and	CC
nyp.33433082247127	2134	4	then	then	RB
nyp.33433082247127	2134	5	wash	wash	VB
nyp.33433082247127	2134	6	the	the	DT
nyp.33433082247127	2134	7	lace	lace	NN
nyp.33433082247127	2134	8	in	in	IN
nyp.33433082247127	2134	9	water	water	NN
nyp.33433082247127	2134	10	.	.	.
nyp.33433082247127	2135	1	To	to	TO
nyp.33433082247127	2135	2	Preserve	preserve	VB
nyp.33433082247127	2135	3	Metals	metal	NNS
nyp.33433082247127	2135	4	from	from	IN
nyp.33433082247127	2135	5	Rust.—Anoint	Rust.—Anoint	NNP
nyp.33433082247127	2135	6	them	-PRON-	PRP
nyp.33433082247127	2135	7	with	with	IN
nyp.33433082247127	2135	8	sper-	sper-	NNP
nyp.33433082247127	2135	9	maceti	maceti	NNP
nyp.33433082247127	2135	10	oil	oil	NN
nyp.33433082247127	2135	11	.	.	.
nyp.33433082247127	2136	1	12	12	CD
nyp.33433082247127	2136	2	17	17	CD
nyp.33433082247127	2136	3	:	:	:
nyp.33433082247127	2136	4	THE	the	DT
nyp.33433082247127	2136	5	PRACTICAL	practical	JJ
nyp.33433082247127	2136	6	HOUSEKEEPER	housekeeper	NN
nyp.33433082247127	2136	7	,	,	,
nyp.33433082247127	2136	8	For	for	IN
nyp.33433082247127	2136	9	Cleaning	Cleaning	NNP
nyp.33433082247127	2136	10	Steel	Steel	NNP
nyp.33433082247127	2136	11	or	or	CC
nyp.33433082247127	2136	12	Iron	Iron	NNP
nyp.33433082247127	2136	13	Polished	polished	JJ
nyp.33433082247127	2136	14	Stoves.—Stoves	Stoves.—Stoves	NNP
nyp.33433082247127	2136	15	may	may	MD
nyp.33433082247127	2136	16	be	be	VB
nyp.33433082247127	2136	17	admirably	admirably	RB
nyp.33433082247127	2136	18	cleaned	clean	VBN
nyp.33433082247127	2136	19	in	in	IN
nyp.33433082247127	2136	20	a	a	DT
nyp.33433082247127	2136	21	few	few	JJ
nyp.33433082247127	2136	22	minutes	minute	NNS
nyp.33433082247127	2136	23	,	,	,
nyp.33433082247127	2136	24	by	by	IN
nyp.33433082247127	2136	25	using	use	VBG
nyp.33433082247127	2136	26	a	a	DT
nyp.33433082247127	2136	27	small	small	JJ
nyp.33433082247127	2136	28	portion	portion	NN
nyp.33433082247127	2136	29	of	of	IN
nyp.33433082247127	2136	30	fine	fine	JJ
nyp.33433082247127	2136	31	corned	corned	NN
nyp.33433082247127	2136	32	emery	emery	NN
nyp.33433082247127	2136	33	-	-	HYPH
nyp.33433082247127	2136	34	stone	stone	NNP
nyp.33433082247127	2136	35	,	,	,
nyp.33433082247127	2136	36	and	and	CC
nyp.33433082247127	2136	37	afterwards	afterwards	RB
nyp.33433082247127	2136	38	finishing	finish	VBG
nyp.33433082247127	2136	39	with	with	IN
nyp.33433082247127	2136	40	flour	flour	NN
nyp.33433082247127	2136	41	of	of	IN
nyp.33433082247127	2136	42	emery	emery	NNP
nyp.33433082247127	2136	43	or	or	CC
nyp.33433082247127	2136	44	rotten	rotten	JJ
nyp.33433082247127	2136	45	stone	stone	NN
nyp.33433082247127	2136	46	,	,	,
nyp.33433082247127	2136	47	either	either	DT
nyp.33433082247127	2136	48	of	of	IN
nyp.33433082247127	2136	49	which	which	WDT
nyp.33433082247127	2136	50	may	may	MD
nyp.33433082247127	2136	51	be	be	VB
nyp.33433082247127	2136	52	obtained	obtain	VBN
nyp.33433082247127	2136	53	at	at	IN
nyp.33433082247127	2136	54	any	any	DT
nyp.33433082247127	2136	55	iron	iron	NN
nyp.33433082247127	2136	56	-	-	HYPH
nyp.33433082247127	2136	57	monger	monger	NN
nyp.33433082247127	2136	58	's	's	POS
nyp.33433082247127	2136	59	.	.	.
nyp.33433082247127	2137	1	How	how	WRB
nyp.33433082247127	2137	2	to	to	TO
nyp.33433082247127	2137	3	Judge	judge	VB
nyp.33433082247127	2137	4	the	the	DT
nyp.33433082247127	2137	5	Properties	Properties	NNPS
nyp.33433082247127	2137	6	of	of	IN
nyp.33433082247127	2137	7	Nutmegs.—The	nutmegs.—the	DT
nyp.33433082247127	2137	8	largest	large	JJS
nyp.33433082247127	2137	9	,	,	,
nyp.33433082247127	2137	10	heaviest	heavy	JJS
nyp.33433082247127	2137	11	and	and	CC
nyp.33433082247127	2137	12	most	most	RBS
nyp.33433082247127	2137	13	unctious	unctious	JJ
nyp.33433082247127	2137	14	of	of	IN
nyp.33433082247127	2137	15	nutmegs	nutmeg	NNS
nyp.33433082247127	2137	16	are	be	VBP
nyp.33433082247127	2137	17	to	to	TO
nyp.33433082247127	2137	18	be	be	VB
nyp.33433082247127	2137	19	chosen	choose	VBN
nyp.33433082247127	2137	20	,	,	,
nyp.33433082247127	2137	21	such	such	JJ
nyp.33433082247127	2137	22	as	as	IN
nyp.33433082247127	2137	23	are	be	VBP
nyp.33433082247127	2137	24	the	the	DT
nyp.33433082247127	2137	25	shape	shape	NN
nyp.33433082247127	2137	26	of	of	IN
nyp.33433082247127	2137	27	an	an	DT
nyp.33433082247127	2137	28	olive	olive	NN
nyp.33433082247127	2137	29	,	,	,
nyp.33433082247127	2137	30	and	and	CC
nyp.33433082247127	2137	31	of	of	IN
nyp.33433082247127	2137	32	the	the	DT
nyp.33433082247127	2137	33	most	most	RBS
nyp.33433082247127	2137	34	fragrant	fragrant	JJ
nyp.33433082247127	2137	35	smell	smell	NN
nyp.33433082247127	2137	36	,	,	,
nyp.33433082247127	2137	37	or	or	CC
nyp.33433082247127	2137	38	by	by	IN
nyp.33433082247127	2137	39	sticking	stick	VBG
nyp.33433082247127	2137	40	a	a	DT
nyp.33433082247127	2137	41	pin	pin	NN
nyp.33433082247127	2137	42	in	in	IN
nyp.33433082247127	2137	43	them	-PRON-	PRP
nyp.33433082247127	2137	44	the	the	DT
nyp.33433082247127	2137	45	oil	oil	NN
nyp.33433082247127	2137	46	will	will	MD
nyp.33433082247127	2137	47	show	show	VB
nyp.33433082247127	2137	48	at	at	IN
nyp.33433082247127	2137	49	once	once	RB
nyp.33433082247127	2137	50	if	if	IN
nyp.33433082247127	2137	51	fresh	fresh	JJ
nyp.33433082247127	2137	52	.	.	.
nyp.33433082247127	2137	53	'	'	''
nyp.33433082247127	2138	1	To	to	TO
nyp.33433082247127	2138	2	Take	take	VB
nyp.33433082247127	2138	3	the	the	DT
nyp.33433082247127	2138	4	Smell	smell	NN
nyp.33433082247127	2138	5	of	of	IN
nyp.33433082247127	2138	6	Paint	Paint	NNP
nyp.33433082247127	2138	7	from	from	IN
nyp.33433082247127	2138	8	Rooms.—Let	rooms.—let	CD
nyp.33433082247127	2138	9	three	three	CD
nyp.33433082247127	2138	10	broad	broad	JJ
nyp.33433082247127	2138	11	tubs	tub	NNS
nyp.33433082247127	2138	12	,	,	,
nyp.33433082247127	2138	13	containing	contain	VBG
nyp.33433082247127	2138	14	eight	eight	CD
nyp.33433082247127	2138	15	gallons	gallon	NNS
nyp.33433082247127	2138	16	each	each	DT
nyp.33433082247127	2138	17	of	of	IN
nyp.33433082247127	2138	18	water	water	NN
nyp.33433082247127	2138	19	and	and	CC
nyp.33433082247127	2138	20	one	one	CD
nyp.33433082247127	2138	21	<	<	XX
nyp.33433082247127	2138	22	>	>	XX
nyp.33433082247127	2138	23	z	z	NN
nyp.33433082247127	2138	24	.	.	.
nyp.33433082247127	2139	1	of	of	IN
nyp.33433082247127	2139	2	vitriolic	vitriolic	JJ
nyp.33433082247127	2139	3	acid	acid	NN
nyp.33433082247127	2139	4	be	be	VB
nyp.33433082247127	2139	5	placed	place	VBN
nyp.33433082247127	2139	6	in	in	IN
nyp.33433082247127	2139	7	a	a	DT
nyp.33433082247127	2139	8	newly	newly	RB
nyp.33433082247127	2139	9	painted	paint	VBN
nyp.33433082247127	2139	10	room	room	NN
nyp.33433082247127	2139	11	near	near	IN
nyp.33433082247127	2139	12	the	the	DT
nyp.33433082247127	2139	13	wainscot	wainscot	NN
nyp.33433082247127	2139	14	;	;	:
nyp.33433082247127	2139	15	this	this	DT
nyp.33433082247127	2139	16	water	water	NN
nyp.33433082247127	2139	17	will	will	MD
nyp.33433082247127	2139	18	absorb	absorb	VB
nyp.33433082247127	2139	19	and	and	CC
nyp.33433082247127	2139	20	retain	retain	VB
nyp.33433082247127	2139	21	the	the	DT
nyp.33433082247127	2139	22	effluvia	effluvia	NN
nyp.33433082247127	2139	23	from	from	IN
nyp.33433082247127	2139	24	the	the	DT
nyp.33433082247127	2139	25	paint	paint	NN
nyp.33433082247127	2139	26	in	in	IN
nyp.33433082247127	2139	27	three	three	CD
nyp.33433082247127	2139	28	days	day	NNS
nyp.33433082247127	2139	29	,	,	,
nyp.33433082247127	2139	30	but	but	CC
nyp.33433082247127	2139	31	the	the	DT
nyp.33433082247127	2139	32	water	water	NN
nyp.33433082247127	2139	33	should	should	MD
nyp.33433082247127	2139	34	be	be	VB
nyp.33433082247127	2139	35	re-	re-	RB
nyp.33433082247127	2139	36	newed	newe	VBN
nyp.33433082247127	2139	37	every	every	DT
nyp.33433082247127	2139	38	day	day	NN
nyp.33433082247127	2139	39	.	.	.
nyp.33433082247127	2140	1	Hard	hard	RB
nyp.33433082247127	2140	2	Biscuit.—If	biscuit.—if	VBP
nyp.33433082247127	2140	3	you	-PRON-	PRP
nyp.33433082247127	2140	4	have	have	VBP
nyp.33433082247127	2140	5	hard	hard	JJ
nyp.33433082247127	2140	6	biscuit	biscuit	NN
nyp.33433082247127	2140	7	,	,	,
nyp.33433082247127	2140	8	dip	dip	VB
nyp.33433082247127	2140	9	them	-PRON-	PRP
nyp.33433082247127	2140	10	in	in	IN
nyp.33433082247127	2140	11	ookl	ookl	JJ
nyp.33433082247127	2140	12	water	water	NN
nyp.33433082247127	2140	13	and	and	CC
nyp.33433082247127	2140	14	lay	lie	VBD
nyp.33433082247127	2140	15	them	-PRON-	PRP
nyp.33433082247127	2140	16	on	on	IN
nyp.33433082247127	2140	17	a	a	DT
nyp.33433082247127	2140	18	square	square	JJ
nyp.33433082247127	2140	19	tin	tin	NN
nyp.33433082247127	2140	20	;	;	:
nyp.33433082247127	2140	21	then	then	RB
nyp.33433082247127	2140	22	set	set	VBD
nyp.33433082247127	2140	23	them	-PRON-	PRP
nyp.33433082247127	2140	24	in	in	IN
nyp.33433082247127	2140	25	a	a	DT
nyp.33433082247127	2140	26	moderate	moderate	JJ
nyp.33433082247127	2140	27	oven	oven	NN
nyp.33433082247127	2140	28	to	to	TO
nyp.33433082247127	2140	29	dry	dry	VB
nyp.33433082247127	2140	30	and	and	CC
nyp.33433082247127	2140	31	heat	heat	VB
nyp.33433082247127	2140	32	,	,	,
nyp.33433082247127	2140	33	and	and	CC
nyp.33433082247127	2140	34	they	-PRON-	PRP
nyp.33433082247127	2140	35	will	will	MD
nyp.33433082247127	2140	36	be	be	VB
nyp.33433082247127	2140	37	nice	nice	JJ
nyp.33433082247127	2140	38	and	and	CC
nyp.33433082247127	2140	39	tender	tender	JJ
nyp.33433082247127	2140	40	.	.	.
nyp.33433082247127	2141	1	How	how	WRB
nyp.33433082247127	2141	2	to	to	IN
nyp.33433082247127	2141	3	Cat	Cat	NNP
nyp.33433082247127	2141	4	Bread.—If	bread.—if	VBP
nyp.33433082247127	2141	5	you	-PRON-	PRP
nyp.33433082247127	2141	6	wish	wish	VBP
nyp.33433082247127	2141	7	to	to	TO
nyp.33433082247127	2141	8	cut	cut	VB
nyp.33433082247127	2141	9	up	up	RP
nyp.33433082247127	2141	10	a	a	DT
nyp.33433082247127	2141	11	whole	whole	JJ
nyp.33433082247127	2141	12	or	or	CC
nyp.33433082247127	2141	13	half	half	JJ
nyp.33433082247127	2141	14	loaf	loaf	NN
nyp.33433082247127	2141	15	,	,	,
nyp.33433082247127	2141	16	cut	cut	VB
nyp.33433082247127	2141	17	it	-PRON-	PRP
nyp.33433082247127	2141	18	first	first	RB
nyp.33433082247127	2141	19	at	at	IN
nyp.33433082247127	2141	20	the	the	DT
nyp.33433082247127	2141	21	centre	centre	NN
nyp.33433082247127	2141	22	;	;	:
nyp.33433082247127	2141	23	then	then	RB
nyp.33433082247127	2141	24	turn	turn	VB
nyp.33433082247127	2141	25	it	-PRON-	PRP
nyp.33433082247127	2141	26	on	on	IN
nyp.33433082247127	2141	27	the	the	DT
nyp.33433082247127	2141	28	flat	flat	JJ
nyp.33433082247127	2141	29	side	side	NN
nyp.33433082247127	2141	30	,	,	,
nyp.33433082247127	2141	31	and	and	CC
nyp.33433082247127	2141	32	bear	bear	VB
nyp.33433082247127	2141	33	on	on	IN
nyp.33433082247127	2141	34	the	the	DT
nyp.33433082247127	2141	35	knife	knife	NN
nyp.33433082247127	2141	36	-	-	HYPH
nyp.33433082247127	2141	37	handle	handle	NN
nyp.33433082247127	2141	38	and	and	CC
nyp.33433082247127	2141	39	blade	blade	NN
nyp.33433082247127	2141	40	.	.	.
nyp.33433082247127	2142	1	In	in	IN
nyp.33433082247127	2142	2	this	this	DT
nyp.33433082247127	2142	3	way	way	NN
nyp.33433082247127	2142	4	you	-PRON-	PRP
nyp.33433082247127	2142	5	can	can	MD
nyp.33433082247127	2142	6	cut	cut	VB
nyp.33433082247127	2142	7	it	-PRON-	PRP
nyp.33433082247127	2142	8	very	very	RB
nyp.33433082247127	2142	9	even	even	RB
nyp.33433082247127	2142	10	and	and	CC
nyp.33433082247127	2142	11	quickh-	quickh-	NN
nyp.33433082247127	2142	12	.	.	.
nyp.33433082247127	2143	1	To	to	TO
nyp.33433082247127	2143	2	Make	make	VB
nyp.33433082247127	2143	3	Good	Good	NNP
nyp.33433082247127	2143	4	Butter.—Let	Butter.—Let	NNP
nyp.33433082247127	2143	5	the	the	DT
nyp.33433082247127	2143	6	vessels	vessel	NNS
nyp.33433082247127	2143	7	which	which	WDT
nyp.33433082247127	2143	8	receive	receive	VBP
nyp.33433082247127	2143	9	the	the	DT
nyp.33433082247127	2143	10	milk	milk	NN
nyp.33433082247127	2143	11	hi	hi	UH
nyp.33433082247127	2143	12	kept	keep	VBD
nyp.33433082247127	2143	13	constantly	constantly	RB
nyp.33433082247127	2143	14	clean	clean	JJ
nyp.33433082247127	2143	15	,	,	,
nyp.33433082247127	2143	16	and	and	CC
nyp.33433082247127	2143	17	scalded	scald	VBN
nyp.33433082247127	2143	18	with	with	IN
nyp.33433082247127	2143	19	hot	hot	JJ
nyp.33433082247127	2143	20	water	water	NN
nyp.33433082247127	2143	21	.	.	.
nyp.33433082247127	2144	1	AKB	AKB	NNP
nyp.33433082247127	2144	2	YOUNG	young	JJ
nyp.33433082247127	2144	3	WOMAN	woman	NN
nyp.33433082247127	2144	4	'S	's	POS
nyp.33433082247127	2144	5	FRIEND	friend	NN
nyp.33433082247127	2144	6	.	.	.
nyp.33433082247127	2145	1	179	179	CD
nyp.33433082247127	2145	2	When	when	WRB
nyp.33433082247127	2145	3	the	the	DT
nyp.33433082247127	2145	4	milk	milk	NN
nyp.33433082247127	2145	5	is	be	VBZ
nyp.33433082247127	2145	6	brought	bring	VBN
nyp.33433082247127	2145	7	from	from	IN
nyp.33433082247127	2145	8	the	the	DT
nyp.33433082247127	2145	9	dairy	dairy	NN
nyp.33433082247127	2145	10	,	,	,
nyp.33433082247127	2145	11	with	with	IN
nyp.33433082247127	2145	12	every	every	DT
nyp.33433082247127	2145	13	eight	eight	CD
nyp.33433082247127	2145	14	quarts	quart	NNS
nyp.33433082247127	2145	15	mix	mix	VB
nyp.33433082247127	2145	16	one	one	CD
nyp.33433082247127	2145	17	of	of	IN
nyp.33433082247127	2145	18	boiling	boil	VBG
nyp.33433082247127	2145	19	water	water	NN
nyp.33433082247127	2145	20	,	,	,
nyp.33433082247127	2145	21	and	and	CC
nyp.33433082247127	2145	22	then	then	RB
nyp.33433082247127	2145	23	put	put	VB
nyp.33433082247127	2145	24	it	-PRON-	PRP
nyp.33433082247127	2145	25	up	up	RP
nyp.33433082247127	2145	26	to	to	TO
nyp.33433082247127	2145	27	stand	stand	VB
nyp.33433082247127	2145	28	for	for	IN
nyp.33433082247127	2145	29	cream	cream	NN
nyp.33433082247127	2145	30	.	.	.
nyp.33433082247127	2146	1	Some	some	DT
nyp.33433082247127	2146	2	are	be	VBP
nyp.33433082247127	2146	3	afraid	afraid	JJ
nyp.33433082247127	2146	4	to	to	TO
nyp.33433082247127	2146	5	let	let	VB
nyp.33433082247127	2146	6	any	any	DT
nyp.33433082247127	2146	7	cold	cold	JJ
nyp.33433082247127	2146	8	water	water	NN
nyp.33433082247127	2146	9	touch	touch	VB
nyp.33433082247127	2146	10	the	the	DT
nyp.33433082247127	2146	11	butter	butter	NN
nyp.33433082247127	2146	12	,	,	,
nyp.33433082247127	2146	13	for	for	IN
nyp.33433082247127	2146	14	.	.	.
nyp.33433082247127	2147	1	fear	fear	NN
nyp.33433082247127	2147	2	of	of	IN
nyp.33433082247127	2147	3	washing	wash	VBG
nyp.33433082247127	2147	4	out	out	RP
nyp.33433082247127	2147	5	the	the	DT
nyp.33433082247127	2147	6	goodness	goodness	NN
nyp.33433082247127	2147	7	.	.	.
nyp.33433082247127	2148	1	We	-PRON-	PRP
nyp.33433082247127	2148	2	object	object	VBP
nyp.33433082247127	2148	3	to	to	IN
nyp.33433082247127	2148	4	touching	touch	VBG
nyp.33433082247127	2148	5	the	the	DT
nyp.33433082247127	2148	6	butter	butter	NN
nyp.33433082247127	2148	7	with	with	IN
nyp.33433082247127	2148	8	the	the	DT
nyp.33433082247127	2148	9	hands	hand	NNS
nyp.33433082247127	2148	10	.	.	.
nyp.33433082247127	2149	1	A	a	DT
nyp.33433082247127	2149	2	little	little	JJ
nyp.33433082247127	2149	3	wooden	wooden	JJ
nyp.33433082247127	2149	4	paddle	paddle	NN
nyp.33433082247127	2149	5	is	be	VBZ
nyp.33433082247127	2149	6	best	good	JJS
nyp.33433082247127	2149	7	.	.	.
nyp.33433082247127	2150	1	When	when	WRB
nyp.33433082247127	2150	2	the	the	DT
nyp.33433082247127	2150	3	butter	butter	NN
nyp.33433082247127	2150	4	is	be	VBZ
nyp.33433082247127	2150	5	gathered	gather	VBN
nyp.33433082247127	2150	6	in	in	IN
nyp.33433082247127	2150	7	the	the	DT
nyp.33433082247127	2150	8	churn	churn	NN
nyp.33433082247127	2150	9	,	,	,
nyp.33433082247127	2150	10	that	that	RB
nyp.33433082247127	2150	11	is	is	RB
nyp.33433082247127	2150	12	,	,	,
nyp.33433082247127	2150	13	when	when	WRB
nyp.33433082247127	2150	14	it	-PRON-	PRP
nyp.33433082247127	2150	15	.separates	.separate	VBZ
nyp.33433082247127	2150	16	from	from	IN
nyp.33433082247127	2150	17	the	the	DT
nyp.33433082247127	2150	18	butter	butter	NN
nyp.33433082247127	2150	19	-	-	HYPH
nyp.33433082247127	2150	20	milk	milk	NN
nyp.33433082247127	2150	21	,	,	,
nyp.33433082247127	2150	22	and	and	CC
nyp.33433082247127	2150	23	forms	form	VBZ
nyp.33433082247127	2150	24	lumps	lump	NNS
nyp.33433082247127	2150	25	,	,	,
nyp.33433082247127	2150	26	the	the	DT
nyp.33433082247127	2150	27	butter-	butter-	JJ
nyp.33433082247127	2150	28	milk	milk	NN
nyp.33433082247127	2150	29	should	should	MD
nyp.33433082247127	2150	30	all	all	DT
nyp.33433082247127	2150	31	be	be	VB
nyp.33433082247127	2150	32	drawn	draw	VBN
nyp.33433082247127	2150	33	off	off	RP
nyp.33433082247127	2150	34	,	,	,
nyp.33433082247127	2150	35	and	and	CC
nyp.33433082247127	2150	36	cold	cold	JJ
nyp.33433082247127	2150	37	water	water	NN
nyp.33433082247127	2150	38	should	should	MD
nyp.33433082247127	2150	39	be	be	VB
nyp.33433082247127	2150	40	added	add	VBN
nyp.33433082247127	2150	41	then	then	RB
nyp.33433082247127	2150	42	the	the	DT
nyp.33433082247127	2150	43	whole	whole	NN
nyp.33433082247127	2150	44	must	must	MD
nyp.33433082247127	2150	45	be	be	VB
nyp.33433082247127	2150	46	agitated	agitate	VBN
nyp.33433082247127	2150	47	,	,	,
nyp.33433082247127	2150	48	and	and	CC
nyp.33433082247127	2150	49	this	this	DT
nyp.33433082247127	2150	50	writer	writer	NN
nyp.33433082247127	2150	51	must	must	MD
nyp.33433082247127	2150	52	then	then	RB
nyp.33433082247127	2150	53	be	be	VB
nyp.33433082247127	2150	54	drawn	draw	VBN
nyp.33433082247127	2150	55	off	off	RP
nyp.33433082247127	2150	56	,	,	,
nyp.33433082247127	2150	57	and	and	CC
nyp.33433082247127	2150	58	so	so	RB
nyp.33433082247127	2150	59	on	on	RB
nyp.33433082247127	2150	60	till	till	IN
nyp.33433082247127	2150	61	the	the	DT
nyp.33433082247127	2150	62	water	water	NN
nyp.33433082247127	2150	63	ceases	cease	VBZ
nyp.33433082247127	2150	64	to	to	TO
nyp.33433082247127	2150	65	look	look	VB
nyp.33433082247127	2150	66	white	white	JJ
nyp.33433082247127	2150	67	.	.	.
nyp.33433082247127	2151	1	This	this	DT
nyp.33433082247127	2151	2	serves	serve	VBZ
nyp.33433082247127	2151	3	to	to	TO
nyp.33433082247127	2151	4	harden	harden	VB
nyp.33433082247127	2151	5	the	the	DT
nyp.33433082247127	2151	6	butter	butter	NN
nyp.33433082247127	2151	7	and	and	CC
nyp.33433082247127	2151	8	to	to	TO
nyp.33433082247127	2151	9	work	work	VB
nyp.33433082247127	2151	10	out	out	RP
nyp.33433082247127	2151	11	the	the	DT
nyp.33433082247127	2151	12	milk	milk	NN
nyp.33433082247127	2151	13	.	.	.
nyp.33433082247127	2152	1	If	if	IN
nyp.33433082247127	2152	2	any	any	DT
nyp.33433082247127	2152	3	liquid	liquid	NN
nyp.33433082247127	2152	4	is	be	VBZ
nyp.33433082247127	2152	5	left	leave	VBN
nyp.33433082247127	2152	6	in	in	IN
nyp.33433082247127	2152	7	the	the	DT
nyp.33433082247127	2152	8	butter	butter	NN
nyp.33433082247127	2152	9	,	,	,
nyp.33433082247127	2152	10	this	this	DT
nyp.33433082247127	2152	11	liquid	liquid	NN
nyp.33433082247127	2152	12	will	will	MD
nyp.33433082247127	2152	13	be	be	VB
nyp.33433082247127	2152	14	nearly	nearly	RB
nyp.33433082247127	2152	15	all	all	DT
nyp.33433082247127	2152	16	water	water	NN
nyp.33433082247127	2152	17	;	;	:
nyp.33433082247127	2152	18	and	and	CC
nyp.33433082247127	2152	19	you	-PRON-	PRP
nyp.33433082247127	2152	20	leave	leave	VBP
nyp.33433082247127	2152	21	salt	salt	NN
nyp.33433082247127	2152	22	water	water	NN
nyp.33433082247127	2152	23	in	in	IN
nyp.33433082247127	2152	24	your	-PRON-	PRP$
nyp.33433082247127	2152	25	butter	butter	NN
nyp.33433082247127	2152	26	,	,	,
nyp.33433082247127	2152	27	rather	rather	RB
nyp.33433082247127	2152	28	'	'	''
nyp.33433082247127	2152	29	than	than	IN
nyp.33433082247127	2152	30	•buttermiik	•buttermiik	NNP
nyp.33433082247127	2152	31	.	.	.
nyp.33433082247127	2153	1	To	to	IN
nyp.33433082247127	2153	2	Bye	Bye	NNP
nyp.33433082247127	2153	3	Mack.-~-Allow	Mack.-~-Allow	NNP
nyp.33433082247127	2153	4	a	a	DT
nyp.33433082247127	2153	5	pound	pound	NN
nyp.33433082247127	2153	6	of	of	IN
nyp.33433082247127	2153	7	logwood	logwood	NN
nyp.33433082247127	2153	8	to	to	IN
nyp.33433082247127	2153	9	each	each	DT
nyp.33433082247127	2153	10	pound	pound	NN
nyp.33433082247127	2153	11	of	of	IN
nyp.33433082247127	2153	12	goods	good	NNS
nyp.33433082247127	2153	13	,	,	,
nyp.33433082247127	2153	14	soak	soak	VB
nyp.33433082247127	2153	15	it	-PRON-	PRP
nyp.33433082247127	2153	16	over	over	IN
nyp.33433082247127	2153	17	night	night	NN
nyp.33433082247127	2153	18	in	in	IN
nyp.33433082247127	2153	19	soft	soft	JJ
nyp.33433082247127	2153	20	water	water	NN
nyp.33433082247127	2153	21	,	,	,
nyp.33433082247127	2153	22	then	then	RB
nyp.33433082247127	2153	23	boil	boil	VB
nyp.33433082247127	2153	24	it	-PRON-	PRP
nyp.33433082247127	2153	25	an	an	DT
nyp.33433082247127	2153	26	hour	hour	NN
nyp.33433082247127	2153	27	,	,	,
nyp.33433082247127	2153	28	strain	strain	VB
nyp.33433082247127	2153	29	the	the	DT
nyp.33433082247127	2153	30	water	water	NN
nyp.33433082247127	2153	31	in	in	IN
nyp.33433082247127	2153	32	which	which	WDT
nyp.33433082247127	2153	33	it	-PRON-	PRP
nyp.33433082247127	2153	34	was	be	VBD
nyp.33433082247127	2153	35	boiled	boil	VBN
nyp.33433082247127	2153	36	.	.	.
nyp.33433082247127	2154	1	For	for	IN
nyp.33433082247127	2154	2	each	each	DT
nyp.33433082247127	2154	3	pound	pound	NN
nyp.33433082247127	2154	4	of	of	IN
nyp.33433082247127	2154	5	logwood	logwood	NN
nyp.33433082247127	2154	6	dissolve	dissolve	VBP
nyp.33433082247127	2154	7	an	an	DT
nyp.33433082247127	2154	8	ounce	ounce	NN
nyp.33433082247127	2154	9	of	of	IN
nyp.33433082247127	2154	10	blue	blue	JJ
nyp.33433082247127	2154	11	vitrol	vitrol	NN
nyp.33433082247127	2154	12	in	in	IN
nyp.33433082247127	2154	13	luke-	luke-	JJ
nyp.33433082247127	2154	14	warm	warm	JJ
nyp.33433082247127	2154	15	water	water	NN
nyp.33433082247127	2154	16	,	,	,
nyp.33433082247127	2154	17	sufficient	sufficient	JJ
nyp.33433082247127	2154	18	to	to	TO
nyp.33433082247127	2154	19	wet	wet	VB
nyp.33433082247127	2154	20	the	the	DT
nyp.33433082247127	2154	21	goods	good	NNS
nyp.33433082247127	2154	22	.	.	.
nyp.33433082247127	2155	1	Dip	dip	VB
nyp.33433082247127	2155	2	the	the	DT
nyp.33433082247127	2155	3	goods	good	NNS
nyp.33433082247127	2155	4	in	in	RP
nyp.33433082247127	2155	5	.	.	.
nyp.33433082247127	2156	1	When	when	WRB
nyp.33433082247127	2156	2	saturated	saturate	VBN
nyp.33433082247127	2156	3	with	with	IN
nyp.33433082247127	2156	4	it	-PRON-	PRP
nyp.33433082247127	2156	5	,	,	,
nyp.33433082247127	2156	6	turn	turn	VB
nyp.33433082247127	2156	7	the	the	DT
nyp.33433082247127	2156	8	whole	whole	NN
nyp.33433082247127	2156	9	into	into	IN
nyp.33433082247127	2156	10	the	the	DT
nyp.33433082247127	2156	11	logwood	logwood	NN
nyp.33433082247127	2156	12	dye	dye	NN
nyp.33433082247127	2156	13	.	.	.
nyp.33433082247127	2157	1	If	if	IN
nyp.33433082247127	2157	2	the	the	DT
nyp.33433082247127	2157	3	goods	good	NNS
nyp.33433082247127	2157	4	are	be	VBP
nyp.33433082247127	2157	5	Cotton	Cotton	NNP
nyp.33433082247127	2157	6	,	,	,
nyp.33433082247127	2157	7	set	set	VBD
nyp.33433082247127	2157	8	the'vessel	the'vessel	NNP
nyp.33433082247127	2157	9	on	on	IN
nyp.33433082247127	2157	10	the	the	DT
nyp.33433082247127	2157	11	fire	fire	NN
nyp.33433082247127	2157	12	,	,	,
nyp.33433082247127	2157	13	and	and	CC
nyp.33433082247127	2157	14	let	let	VB
nyp.33433082247127	2157	15	the	the	DT
nyp.33433082247127	2157	16	goods	good	NNS
nyp.33433082247127	2157	17	boil	boil	VB
nyp.33433082247127	2157	18	ten	ten	CD
nyp.33433082247127	2157	19	or	or	CC
nyp.33433082247127	2157	20	fifteen	fifteen	CD
nyp.33433082247127	2157	21	minutes	minute	NNS
nyp.33433082247127	2157	22	,	,	,
nyp.33433082247127	2157	23	stiring	stir	VBG
nyp.33433082247127	2157	24	them	-PRON-	PRP
nyp.33433082247127	2157	25	con	con	NN
nyp.33433082247127	2157	26	.	.	.
nyp.33433082247127	2158	1	stantly	stantly	NNP
nyp.33433082247127	2158	2	to	to	TO
nyp.33433082247127	2158	3	prevent	prevent	VB
nyp.33433082247127	2158	4	their	-PRON-	PRP$
nyp.33433082247127	2158	5	spotting	spotting	NN
nyp.33433082247127	2158	6	.	.	.
nyp.33433082247127	2159	1	Silk	silk	NN
nyp.33433082247127	2159	2	and	and	CC
nyp.33433082247127	2159	3	woollen	woollen	JJ
nyp.33433082247127	2159	4	goods	good	NNS
nyp.33433082247127	2159	5	should	should	MD
nyp.33433082247127	2159	6	not	not	RB
nyp.33433082247127	2159	7	bo	bo	VB
nyp.33433082247127	2159	8	boiled	boil	VBN
nyp.33433082247127	2159	9	in	in	IN
nyp.33433082247127	2159	10	the	the	DT
nyp.33433082247127	2159	11	dye	dye	NN
nyp.33433082247127	2159	12	stuff	stuff	NN
nyp.33433082247127	2159	13	,	,	,
nyp.33433082247127	2159	14	but	but	CC
nyp.33433082247127	2159	15	it	-PRON-	PRP
nyp.33433082247127	2159	16	should	should	MD
nyp.33433082247127	2159	17	be	be	VB
nyp.33433082247127	2159	18	kept	keep	VBN
nyp.33433082247127	2159	19	at	at	IN
nyp.33433082247127	2159	20	a	a	DT
nyp.33433082247127	2159	21	scalding	scald	VBG
nyp.33433082247127	2159	22	heat	heat	NN
nyp.33433082247127	2159	23	for	for	IN
nyp.33433082247127	2159	24	twenty	twenty	CD
nyp.33433082247127	2159	25	minutes	minute	NNS
nyp.33433082247127	2159	26	.	.	.
nyp.33433082247127	2160	1	Drain	drain	VB
nyp.33433082247127	2160	2	the	the	DT
nyp.33433082247127	2160	3	goods	good	NNS
nyp.33433082247127	2160	4	without	without	IN
nyp.33433082247127	2160	5	wringing	wring	VBG
nyp.33433082247127	2160	6	,	,	,
nyp.33433082247127	2160	7	and	and	CC
nyp.33433082247127	2160	8	then	then	RB
nyp.33433082247127	2160	9	hang	hang	VB
nyp.33433082247127	2160	10	them	-PRON-	PRP
nyp.33433082247127	2160	11	in	in	IN
nyp.33433082247127	2160	12	a	a	DT
nyp.33433082247127	2160	13	shady	shady	JJ
nyp.33433082247127	2160	14	place	place	NN
nyp.33433082247127	2160	15	,	,	,
nyp.33433082247127	2160	16	where	where	WRB
nyp.33433082247127	2160	17	they	-PRON-	PRP
nyp.33433082247127	2160	18	will	will	MD
nyp.33433082247127	2160	19	have	have	VB
nyp.33433082247127	2160	20	the	the	DT
nyp.33433082247127	2160	21	air	air	NN
nyp.33433082247127	2160	22	.	.	.
nyp.33433082247127	2161	1	When	when	WRB
nyp.33433082247127	2161	2	dry	dry	JJ
nyp.33433082247127	2161	3	set	set	VBN
nyp.33433082247127	2161	4	the	the	DT
nyp.33433082247127	2161	5	color	color	NN
nyp.33433082247127	2161	6	by	by	IN
nyp.33433082247127	2161	7	putting	put	VBG
nyp.33433082247127	2161	8	them	-PRON-	PRP
nyp.33433082247127	2161	9	into	into	IN
nyp.33433082247127	2161	10	scalding	scald	VBG
nyp.33433082247127	2161	11	hot	hot	JJ
nyp.33433082247127	2161	12	water	water	NN
nyp.33433082247127	2161	13	;	;	:
nyp.33433082247127	2161	14	let	let	VB
nyp.33433082247127	2161	15	the	the	DT
nyp.33433082247127	2161	16	goods	good	NNS
nyp.33433082247127	2161	17	remain	remain	VB
nyp.33433082247127	2161	18	in	in	IN
nyp.33433082247127	2161	19	it	-PRON-	PRP
nyp.33433082247127	2161	20	until	until	IN
nyp.33433082247127	2161	21	cold	cold	JJ
nyp.33433082247127	2161	22	.	.	.
nyp.33433082247127	2162	1	Then	then	RB
nyp.33433082247127	2162	2	hang	hang	VB
nyp.33433082247127	2162	3	them	-PRON-	PRP
nyp.33433082247127	2162	4	where	where	WRB
nyp.33433082247127	2162	5	they	-PRON-	PRP
nyp.33433082247127	2162	6	will	will	MD
nyp.33433082247127	2162	7	dry	dry	VB
nyp.33433082247127	2162	8	.	.	.
nyp.33433082247127	2163	1	They	-PRON-	PRP
nyp.33433082247127	2163	2	should	should	MD
nyp.33433082247127	2163	3	not	not	RB
nyp.33433082247127	2163	4	be	be	VB
nyp.33433082247127	2163	5	wrung	wring	VBN
nyp.33433082247127	2163	6	.	.	.
nyp.33433082247127	2164	1	Boiling	boil	VBG
nyp.33433082247127	2164	2	hot	hot	JJ
nyp.33433082247127	2164	3	suds	sud	NNS
nyp.33433082247127	2164	4	is	be	VBZ
nyp.33433082247127	2164	5	the	the	DT
nyp.33433082247127	2164	6	best	good	JJS
nyp.33433082247127	2164	7	180	180	CD
nyp.33433082247127	2164	8	THI	THI	NNP
nyp.33433082247127	2164	9	PRACTICAL	practical	JJ
nyp.33433082247127	2164	10	HOUSEKEEPER	housekeeper	NN
nyp.33433082247127	2164	11	,	,	,
nyp.33433082247127	2164	12	thing	thing	NN
nyp.33433082247127	2164	13	to	to	TO
nyp.33433082247127	2164	14	set	set	VB
nyp.33433082247127	2164	15	the	the	DT
nyp.33433082247127	2164	16	color	color	NN
nyp.33433082247127	2164	17	of	of	IN
nyp.33433082247127	2164	18	black	black	JJ
nyp.33433082247127	2164	19	silk	silk	NN
nyp.33433082247127	2164	20	,	,	,
nyp.33433082247127	2164	21	let	let	VB
nyp.33433082247127	2164	22	it	-PRON-	PRP
nyp.33433082247127	2164	23	remain	remain	VB
nyp.33433082247127	2164	24	in	in	IN
nyp.33433082247127	2164	25	it	-PRON-	PRP
nyp.33433082247127	2164	26	until	until	IN
nyp.33433082247127	2164	27	cold	cold	JJ
nyp.33433082247127	2164	28	.	.	.
nyp.33433082247127	2165	1	Soak	soak	VB
nyp.33433082247127	2165	2	black	black	JJ
nyp.33433082247127	2165	3	dyed	dyed	JJ
nyp.33433082247127	2165	4	goods	good	NNS
nyp.33433082247127	2165	5	.	.	.
nyp.33433082247127	2166	1	Windsor	Windsor	NNP
nyp.33433082247127	2166	2	and	and	CC
nyp.33433082247127	2166	3	Castile	Castile	NNP
nyp.33433082247127	2166	4	Soap.—To	Soap.—To	NNP
nyp.33433082247127	2166	5	make	make	VBP
nyp.33433082247127	2166	6	the	the	DT
nyp.33433082247127	2166	7	celebrated	celebrated	JJ
nyp.33433082247127	2166	8	Windsor	Windsor	NNP
nyp.33433082247127	2166	9	soap	soap	NN
nyp.33433082247127	2166	10	,	,	,
nyp.33433082247127	2166	11	nothing	nothing	NN
nyp.33433082247127	2166	12	more	more	JJR
nyp.33433082247127	2166	13	is	be	VBZ
nyp.33433082247127	2166	14	necessary	necessary	JJ
nyp.33433082247127	2166	15	than	than	IN
nyp.33433082247127	2166	16	to	to	TO
nyp.33433082247127	2166	17	slice	slice	VB
nyp.33433082247127	2166	18	the	the	DT
nyp.33433082247127	2166	19	best	good	JJS
nyp.33433082247127	2166	20	whito	whito	NN
nyp.33433082247127	2166	21	soap	soap	NN
nyp.33433082247127	2166	22	thin	thin	RB
nyp.33433082247127	2166	23	as	as	IN
nyp.33433082247127	2166	24	possible	possible	JJ
nyp.33433082247127	2166	25	,	,	,
nyp.33433082247127	2166	26	and	and	CC
nyp.33433082247127	2166	27	melt	melt	VB
nyp.33433082247127	2166	28	it	-PRON-	PRP
nyp.33433082247127	2166	29	over	over	IN
nyp.33433082247127	2166	30	a	a	DT
nyp.33433082247127	2166	31	slow	slow	JJ
nyp.33433082247127	2166	32	fire	fire	NN
nyp.33433082247127	2166	33	.	.	.
nyp.33433082247127	2167	1	Take	take	VB
nyp.33433082247127	2167	2	it	-PRON-	PRP
nyp.33433082247127	2167	3	from	from	IN
nyp.33433082247127	2167	4	the	the	DT
nyp.33433082247127	2167	5	fire	fire	NN
nyp.33433082247127	2167	6	when	when	WRB
nyp.33433082247127	2167	7	melted	melt	VBN
nyp.33433082247127	2167	8	.	.	.
nyp.33433082247127	2168	1	When	when	WRB
nyp.33433082247127	2168	2	just	just	RB
nyp.33433082247127	2168	3	luke	luke	NNP
nyp.33433082247127	2168	4	-	-	HYPH
nyp.33433082247127	2168	5	warm	warm	JJ
nyp.33433082247127	2168	6	,	,	,
nyp.33433082247127	2168	7	add	add	VB
nyp.33433082247127	2168	8	the	the	DT
nyp.33433082247127	2168	9	oil	oil	NN
nyp.33433082247127	2168	10	of	of	IN
nyp.33433082247127	2168	11	carraway	carraway	NNP
nyp.33433082247127	2168	12	to	to	IN
nyp.33433082247127	2168	13	soent	soent	NNP
nyp.33433082247127	2168	14	,	,	,
nyp.33433082247127	2168	15	or	or	CC
nyp.33433082247127	2168	16	any	any	DT
nyp.33433082247127	2168	17	other	other	JJ
nyp.33433082247127	2168	18	fragrant	fragrant	JJ
nyp.33433082247127	2168	19	oil	oil	NN
nyp.33433082247127	2168	20	if	if	IN
nyp.33433082247127	2168	21	preferred	prefer	VBN
nyp.33433082247127	2168	22	.	.	.
nyp.33433082247127	2169	1	Turn	turn	VB
nyp.33433082247127	2169	2	it	-PRON-	PRP
nyp.33433082247127	2169	3	into	into	IN
nyp.33433082247127	2169	4	mould	mould	NN
nyp.33433082247127	2169	5	and	and	CC
nyp.33433082247127	2169	6	let	let	VB
nyp.33433082247127	2169	7	it	-PRON-	PRP
nyp.33433082247127	2169	8	remain	remain	VB
nyp.33433082247127	2169	9	in	in	IN
nyp.33433082247127	2169	10	a	a	DT
nyp.33433082247127	2169	11	dry	dry	JJ
nyp.33433082247127	2169	12	situa-	situa-	NNS
nyp.33433082247127	2169	13	tion	tion	NN
nyp.33433082247127	2169	14	for	for	IN
nyp.33433082247127	2169	15	five	five	CD
nyp.33433082247127	2169	16	or	or	CC
nyp.33433082247127	2169	17	six	six	CD
nyp.33433082247127	2169	18	days	day	NNS
nyp.33433082247127	2169	19	.	.	.
nyp.33433082247127	2170	1	To	to	TO
nyp.33433082247127	2170	2	make	make	VB
nyp.33433082247127	2170	3	Castile	Castile	NNP
nyp.33433082247127	2170	4	Soap.—Boil	Soap.—Boil	NNP
nyp.33433082247127	2170	5	common	common	JJ
nyp.33433082247127	2170	6	soft	soft	JJ
nyp.33433082247127	2170	7	soap	soap	NN
nyp.33433082247127	2170	8	in	in	IN
nyp.33433082247127	2170	9	lamp	lamp	NN
nyp.33433082247127	2170	10	oil	oil	NN
nyp.33433082247127	2170	11	three	three	CD
nyp.33433082247127	2170	12	hours	hour	NNS
nyp.33433082247127	2170	13	and	and	CC
nyp.33433082247127	2170	14	a	a	DT
nyp.33433082247127	2170	15	half	half	NN
nyp.33433082247127	2170	16	.	.	.
nyp.33433082247127	2171	1	For	for	IN
nyp.33433082247127	2171	2	Bleaching	bleach	VBG
nyp.33433082247127	2171	3	Straw	Straw	NNP
nyp.33433082247127	2171	4	Bonnets.—One	Bonnets.—One	NNP
nyp.33433082247127	2171	5	oz	oz	NN
nyp.33433082247127	2171	6	.	.	.
nyp.33433082247127	2172	1	of	of	IN
nyp.33433082247127	2172	2	ether	ether	NN
nyp.33433082247127	2172	3	,	,	,
nyp.33433082247127	2172	4	two	two	CD
nyp.33433082247127	2172	5	oz	oz	NN
nyp.33433082247127	2172	6	.	.	.
nyp.33433082247127	2173	1	aqua	aqua	NNP
nyp.33433082247127	2173	2	amonia	amonia	NNP
nyp.33433082247127	2173	3	,	,	,
nyp.33433082247127	2173	4	four	four	CD
nyp.33433082247127	2173	5	oz	oz	NN
nyp.33433082247127	2173	6	.	.	.
nyp.33433082247127	2174	1	of	of	IN
nyp.33433082247127	2174	2	alcohol	alcohol	NN
nyp.33433082247127	2174	3	put	put	VBN
nyp.33433082247127	2174	4	into	into	IN
nyp.33433082247127	2174	5	a	a	DT
nyp.33433082247127	2174	6	glass	glass	NN
nyp.33433082247127	2174	7	bottle	bottle	NN
nyp.33433082247127	2174	8	,	,	,
nyp.33433082247127	2174	9	cork	cork	VB
nyp.33433082247127	2174	10	tight	tight	RB
nyp.33433082247127	2174	11	.	.	.
nyp.33433082247127	2175	1	Use	use	VB
nyp.33433082247127	2175	2	one	one	CD
nyp.33433082247127	2175	3	table	table	NN
nyp.33433082247127	2175	4	spoonful	spoonful	NN
nyp.33433082247127	2175	5	to	to	IN
nyp.33433082247127	2175	6	one	one	CD
nyp.33433082247127	2175	7	gallon	gallon	NN
nyp.33433082247127	2175	8	of	of	IN
nyp.33433082247127	2175	9	soft	soft	JJ
nyp.33433082247127	2175	10	water	water	NN
nyp.33433082247127	2175	11	,	,	,
nyp.33433082247127	2175	12	the	the	DT
nyp.33433082247127	2175	13	bonnet	bonnet	NN
nyp.33433082247127	2175	14	to	to	TO
nyp.33433082247127	2175	15	remain	remain	VB
nyp.33433082247127	2175	16	in	in	IN
nyp.33433082247127	2175	17	just	just	RB
nyp.33433082247127	2175	18	fifteen	fifteen	CD
nyp.33433082247127	2175	19	minutes	minute	NNS
nyp.33433082247127	2175	20	;	;	:
nyp.33433082247127	2175	21	then	then	RB
nyp.33433082247127	2175	22	take	take	VB
nyp.33433082247127	2175	23	out	out	RP
nyp.33433082247127	2175	24	and	and	CC
nyp.33433082247127	2175	25	dry	dry	VB
nyp.33433082247127	2175	26	.	.	.
nyp.33433082247127	2176	1	To	to	TO
nyp.33433082247127	2176	2	take	take	VB
nyp.33433082247127	2176	3	Mildew	mildew	NN
nyp.33433082247127	2176	4	out	out	IN
nyp.33433082247127	2176	5	of	of	IN
nyp.33433082247127	2176	6	Linen.—Mix	linen.—mix	CD
nyp.33433082247127	2176	7	powdered	powder	VBN
nyp.33433082247127	2176	8	starch	starch	NN
nyp.33433082247127	2176	9	and	and	CC
nyp.33433082247127	2176	10	soft	soft	JJ
nyp.33433082247127	2176	11	soap	soap	NN
nyp.33433082247127	2176	12	with	with	IN
nyp.33433082247127	2176	13	half	half	PDT
nyp.33433082247127	2176	14	the	the	DT
nyp.33433082247127	2176	15	quantity	quantity	NN
nyp.33433082247127	2176	16	of	of	IN
nyp.33433082247127	2176	17	bag	bag	NN
nyp.33433082247127	2176	18	salt	salt	NN
nyp.33433082247127	2176	19	—	—	:
nyp.33433082247127	2176	20	mix	mix	VB
nyp.33433082247127	2176	21	it	-PRON-	PRP
nyp.33433082247127	2176	22	with	with	IN
nyp.33433082247127	2176	23	vinegar	vinegar	NN
nyp.33433082247127	2176	24	,	,	,
nyp.33433082247127	2176	25	and	and	CC
nyp.33433082247127	2176	26	lay	lie	VBD
nyp.33433082247127	2176	27	it	-PRON-	PRP
nyp.33433082247127	2176	28	on	on	IN
nyp.33433082247127	2176	29	both	both	DT
nyp.33433082247127	2176	30	sides	side	NNS
nyp.33433082247127	2176	31	with	with	IN
nyp.33433082247127	2176	32	a	a	DT
nyp.33433082247127	2176	33	painter	painter	NN
nyp.33433082247127	2176	34	's	's	POS
nyp.33433082247127	2176	35	brush	brush	NN
nyp.33433082247127	2176	36	;	;	:
nyp.33433082247127	2176	37	then	then	RB
nyp.33433082247127	2176	38	l«t	l«t	VB
nyp.33433082247127	2176	39	it	-PRON-	PRP
nyp.33433082247127	2176	40	lie	lie	VBP
nyp.33433082247127	2176	41	in	in	IN
nyp.33433082247127	2176	42	the	the	DT
nyp.33433082247127	2176	43	open	open	JJ
nyp.33433082247127	2176	44	air	air	NN
nyp.33433082247127	2176	45	until	until	IN
nyp.33433082247127	2176	46	the	the	DT
nyp.33433082247127	2176	47	spots	spot	NNS
nyp.33433082247127	2176	48	are	be	VBP
nyp.33433082247127	2176	49	out	out	RB
nyp.33433082247127	2176	50	.	.	.
nyp.33433082247127	2177	1	To	to	TO
nyp.33433082247127	2177	2	take	take	VB
nyp.33433082247127	2177	3	out	out	RP
nyp.33433082247127	2177	4	Ink	ink	NN
nyp.33433082247127	2177	5	Spots.—Put	spots.—put	JJ
nyp.33433082247127	2177	6	soft	soft	JJ
nyp.33433082247127	2177	7	soap	soap	NN
nyp.33433082247127	2177	8	on	on	IN
nyp.33433082247127	2177	9	the	the	DT
nyp.33433082247127	2177	10	garment	garment	NN
nyp.33433082247127	2177	11	before	before	IN
nyp.33433082247127	2177	12	the	the	DT
nyp.33433082247127	2177	13	ink	ink	NN
nyp.33433082247127	2177	14	dries	dry	VBZ
nyp.33433082247127	2177	15	,	,	,
nyp.33433082247127	2177	16	and	and	CC
nyp.33433082247127	2177	17	put	put	VBD
nyp.33433082247127	2177	18	it	-PRON-	PRP
nyp.33433082247127	2177	19	in	in	IN
nyp.33433082247127	2177	20	soak	soak	NN
nyp.33433082247127	2177	21	in	in	IN
nyp.33433082247127	2177	22	a	a	DT
nyp.33433082247127	2177	23	tub	tub	NN
nyp.33433082247127	2177	24	of	of	IN
nyp.33433082247127	2177	25	cold	cold	JJ
nyp.33433082247127	2177	26	water	water	NN
nyp.33433082247127	2177	27	over	over	IN
nyp.33433082247127	2177	28	night	night	NN
nyp.33433082247127	2177	29	;	;	:
nyp.33433082247127	2177	30	or	or	CC
nyp.33433082247127	2177	31	if	if	IN
nyp.33433082247127	2177	32	it	-PRON-	PRP
nyp.33433082247127	2177	33	gets	get	VBZ
nyp.33433082247127	2177	34	dry	dry	JJ
nyp.33433082247127	2177	35	in	in	IN
nyp.33433082247127	2177	36	the	the	DT
nyp.33433082247127	2177	37	garment	garment	NN
nyp.33433082247127	2177	38	put	put	VBN
nyp.33433082247127	2177	39	on	on	RP
nyp.33433082247127	2177	40	hot	hot	JJ
nyp.33433082247127	2177	41	tal-	tal-	NN
nyp.33433082247127	2177	42	hm	hm	UH
nyp.33433082247127	2177	43	and	and	CC
nyp.33433082247127	2177	44	lay	lie	VBD
nyp.33433082247127	2177	45	it	-PRON-	PRP
nyp.33433082247127	2177	46	away	away	RB
nyp.33433082247127	2177	47	for	for	IN
nyp.33433082247127	2177	48	the	the	DT
nyp.33433082247127	2177	49	wash	wash	NN
nyp.33433082247127	2177	50	.	.	.
nyp.33433082247127	2177	51	Transferring.—Lithographic	transferring.—lithographic	JJ
nyp.33433082247127	2177	52	prints	print	NNS
nyp.33433082247127	2177	53	or	or	CC
nyp.33433082247127	2177	54	copper	copper	NN
nyp.33433082247127	2177	55	plate	plate	NN
nyp.33433082247127	2177	56	engra-	engra-	XX
nyp.33433082247127	2177	57	vings	ving	NNS
nyp.33433082247127	2177	58	from	from	IN
nyp.33433082247127	2177	59	paper	paper	NN
nyp.33433082247127	2177	60	to	to	IN
nyp.33433082247127	2177	61	wood	wood	NN
nyp.33433082247127	2177	62	.	.	.
nyp.33433082247127	2178	1	The	the	DT
nyp.33433082247127	2178	2	print	print	NN
nyp.33433082247127	2178	3	is	be	VBZ
nyp.33433082247127	2178	4	first	first	RB
nyp.33433082247127	2178	5	placed	place	VBN
nyp.33433082247127	2178	6	in	in	IN
nyp.33433082247127	2178	7	a	a	DT
nyp.33433082247127	2178	8	AND	and	CC
nyp.33433082247127	2178	9	T0UNG	T0UNG	NNP
nyp.33433082247127	2178	10	WOMAN	WOMAN	NNP
nyp.33433082247127	2178	11	'S	's	POS
nyp.33433082247127	2178	12	FRIEND	friend	NN
nyp.33433082247127	2178	13	.	.	.
nyp.33433082247127	2179	1	181	181	CD
nyp.33433082247127	2179	2	I	-PRON-	PRP
nyp.33433082247127	2179	3	vessel	vessel	NN
nyp.33433082247127	2179	4	of	of	IN
nyp.33433082247127	2179	5	water	water	NN
nyp.33433082247127	2179	6	until	until	IN
nyp.33433082247127	2179	7	it	-PRON-	PRP
nyp.33433082247127	2179	8	is	be	VBZ
nyp.33433082247127	2179	9	completely	completely	RB
nyp.33433082247127	2179	10	saturated	saturate	VBN
nyp.33433082247127	2179	11	,	,	,
nyp.33433082247127	2179	12	then	then	RB
nyp.33433082247127	2179	13	place	place	VB
nyp.33433082247127	2179	14	it	-PRON-	PRP
nyp.33433082247127	2179	15	between	between	IN
nyp.33433082247127	2179	16	two	two	CD
nyp.33433082247127	2179	17	blotting	blot	VBG
nyp.33433082247127	2179	18	papers	paper	NNS
nyp.33433082247127	2179	19	to	to	TO
nyp.33433082247127	2179	20	remove	remove	VB
nyp.33433082247127	2179	21	the	the	DT
nyp.33433082247127	2179	22	superabundant	superabundant	JJ
nyp.33433082247127	2179	23	water	water	NN
nyp.33433082247127	2179	24	.	.	.
nyp.33433082247127	2180	1	It	-PRON-	PRP
nyp.33433082247127	2180	2	is	be	VBZ
nyp.33433082247127	2180	3	then	then	RB
nyp.33433082247127	2180	4	varnished	varnish	VBN
nyp.33433082247127	2180	5	by	by	IN
nyp.33433082247127	2180	6	a	a	DT
nyp.33433082247127	2180	7	brush	brush	NN
nyp.33433082247127	2180	8	,	,	,
nyp.33433082247127	2180	9	and	and	CC
nyp.33433082247127	2180	10	applied	apply	VBD
nyp.33433082247127	2180	11	im-	im-	XX
nyp.33433082247127	2180	12	mediately	mediately	NNP
nyp.33433082247127	2180	13	to	to	IN
nyp.33433082247127	2180	14	the	the	DT
nyp.33433082247127	2180	15	wood	wood	NN
nyp.33433082247127	2180	16	,	,	,
nyp.33433082247127	2180	17	whioh	whioh	NNP
nyp.33433082247127	2180	18	has	have	VBZ
nyp.33433082247127	2180	19	been	be	VBN
nyp.33433082247127	2180	20	previously	previously	RB
nyp.33433082247127	2180	21	varnished	varnish	VBN
nyp.33433082247127	2180	22	and	and	CC
nyp.33433082247127	2180	23	allowed	allow	VBN
nyp.33433082247127	2180	24	to	to	TO
nyp.33433082247127	2180	25	dry	dry	VB
nyp.33433082247127	2180	26	.	.	.
nyp.33433082247127	2181	1	The	the	DT
nyp.33433082247127	2181	2	print	print	NN
nyp.33433082247127	2181	3	thus	thus	RB
nyp.33433082247127	2181	4	applied	apply	VBN
nyp.33433082247127	2181	5	may	may	MD
nyp.33433082247127	2181	6	be	be	VB
nyp.33433082247127	2181	7	sub-	sub-	DT
nyp.33433082247127	2181	8	jected	jecte	VBN
nyp.33433082247127	2181	9	to	to	IN
nyp.33433082247127	2181	10	the	the	DT
nyp.33433082247127	2181	11	pressure	pressure	NN
nyp.33433082247127	2181	12	necessary	necessary	JJ
nyp.33433082247127	2181	13	to	to	TO
nyp.33433082247127	2181	14	affect	affect	VB
nyp.33433082247127	2181	15	its	-PRON-	PRP$
nyp.33433082247127	2181	16	complete	complete	JJ
nyp.33433082247127	2181	17	adhe-	adhe-	JJ
nyp.33433082247127	2181	18	sion	sion	NN
nyp.33433082247127	2181	19	by	by	IN
nyp.33433082247127	2181	20	spreading	spread	VBG
nyp.33433082247127	2181	21	over	over	IN
nyp.33433082247127	2181	22	it	-PRON-	PRP
nyp.33433082247127	2181	23	a	a	DT
nyp.33433082247127	2181	24	sheet	sheet	NN
nyp.33433082247127	2181	25	of	of	IN
nyp.33433082247127	2181	26	paper	paper	NN
nyp.33433082247127	2181	27	and	and	CC
nyp.33433082247127	2181	28	rubbing	rub	VBG
nyp.33433082247127	2181	29	this	this	DT
nyp.33433082247127	2181	30	with	with	IN
nyp.33433082247127	2181	31	the	the	DT
nyp.33433082247127	2181	32	hand	hand	NN
nyp.33433082247127	2181	33	.	.	.
nyp.33433082247127	2182	1	The	the	DT
nyp.33433082247127	2182	2	paper	paper	NN
nyp.33433082247127	2182	3	on	on	IN
nyp.33433082247127	2182	4	whieh	whieh	WP
nyp.33433082247127	2182	5	the	the	DT
nyp.33433082247127	2182	6	print	print	NN
nyp.33433082247127	2182	7	was	be	VBD
nyp.33433082247127	2182	8	made	make	VBN
nyp.33433082247127	2182	9	may	may	MD
nyp.33433082247127	2182	10	then	then	RB
nyp.33433082247127	2182	11	be	be	VB
nyp.33433082247127	2182	12	peeled	peel	VBN
nyp.33433082247127	2182	13	off	off	RP
nyp.33433082247127	2182	14	by	by	IN
nyp.33433082247127	2182	15	rubbing	rub	VBG
nyp.33433082247127	2182	16	it	-PRON-	PRP
nyp.33433082247127	2182	17	cautiously	cautiously	RB
nyp.33433082247127	2182	18	with	with	IN
nyp.33433082247127	2182	19	the	the	DT
nyp.33433082247127	2182	20	moistened	moisten	VBN
nyp.33433082247127	2182	21	fingers	finger	NNS
nyp.33433082247127	2182	22	,	,	,
nyp.33433082247127	2182	23	and	and	CC
nyp.33433082247127	2182	24	when	when	WRB
nyp.33433082247127	2182	25	wholly	wholly	RB
nyp.33433082247127	2182	26	removed	remove	VBD
nyp.33433082247127	2182	27	a	a	DT
nyp.33433082247127	2182	28	coat	coat	NN
nyp.33433082247127	2182	29	of	of	IN
nyp.33433082247127	2182	30	varn-	varn-	JJ
nyp.33433082247127	2182	31	ish	ish	NNP
nyp.33433082247127	2182	32	may	may	MD
nyp.33433082247127	2182	33	be	be	VB
nyp.33433082247127	2182	34	applied	apply	VBN
nyp.33433082247127	2182	35	to	to	IN
nyp.33433082247127	2182	36	the	the	DT
nyp.33433082247127	2182	37	print	print	NN
nyp.33433082247127	2182	38	.	.	.
nyp.33433082247127	2183	1	When	when	WRB
nyp.33433082247127	2183	2	colored	colored	JJ
nyp.33433082247127	2183	3	prints	print	NNS
nyp.33433082247127	2183	4	are	be	VBP
nyp.33433082247127	2183	5	to	to	TO
nyp.33433082247127	2183	6	be	be	VB
nyp.33433082247127	2183	7	transferred	transfer	VBN
nyp.33433082247127	2183	8	an	an	DT
nyp.33433082247127	2183	9	acid	acid	NN
nyp.33433082247127	2183	10	solution	solution	NN
nyp.33433082247127	2183	11	must	must	MD
nyp.33433082247127	2183	12	be	be	VB
nyp.33433082247127	2183	13	used	use	VBN
nyp.33433082247127	2183	14	instead	instead	RB
nyp.33433082247127	2183	15	of	of	IN
nyp.33433082247127	2183	16	clear	clear	JJ
nyp.33433082247127	2183	17	water	water	NN
nyp.33433082247127	2183	18	.	.	.
nyp.33433082247127	2184	1	Take	take	VB
nyp.33433082247127	2184	2	two	two	CD
nyp.33433082247127	2184	3	thirds	third	NNS
nyp.33433082247127	2184	4	of	of	IN
nyp.33433082247127	2184	5	vinegar	vinegar	NN
nyp.33433082247127	2184	6	and	and	CC
nyp.33433082247127	2184	7	one	one	CD
nyp.33433082247127	2184	8	of	of	IN
nyp.33433082247127	2184	9	water	water	NN
nyp.33433082247127	2184	10	,	,	,
nyp.33433082247127	2184	11	and	and	CC
nyp.33433082247127	2184	12	apply	apply	VB
nyp.33433082247127	2184	13	it	-PRON-	PRP
nyp.33433082247127	2184	14	only	only	RB
nyp.33433082247127	2184	15	to	to	IN
nyp.33433082247127	2184	16	the	the	DT
nyp.33433082247127	2184	17	back	back	NN
nyp.33433082247127	2184	18	of	of	IN
nyp.33433082247127	2184	19	the	the	DT
nyp.33433082247127	2184	20	print	print	NN
nyp.33433082247127	2184	21	.	.	.
nyp.33433082247127	2185	1	If	if	IN
nyp.33433082247127	2185	2	the	the	DT
nyp.33433082247127	2185	3	article	article	NN
nyp.33433082247127	2185	4	is	be	VBZ
nyp.33433082247127	2185	5	to	to	TO
nyp.33433082247127	2185	6	be	be	VB
nyp.33433082247127	2185	7	polished	polished	JJ
nyp.33433082247127	2185	8	,	,	,
nyp.33433082247127	2185	9	apply	apply	VB
nyp.33433082247127	2185	10	several	several	JJ
nyp.33433082247127	2185	11	coats	coat	NNS
nyp.33433082247127	2185	12	of	of	IN
nyp.33433082247127	2185	13	varnish	varnish	NN
nyp.33433082247127	2185	14	,	,	,
nyp.33433082247127	2185	15	allowing	allow	VBG
nyp.33433082247127	2185	16	each	each	DT
nyp.33433082247127	2185	17	to	to	TO
nyp.33433082247127	2185	18	dry	dry	VB
nyp.33433082247127	2185	19	before	before	IN
nyp.33433082247127	2185	20	the	the	DT
nyp.33433082247127	2185	21	application	application	NN
nyp.33433082247127	2185	22	of	of	IN
nyp.33433082247127	2185	23	another	another	DT
nyp.33433082247127	2185	24	;	;	:
nyp.33433082247127	2185	25	then	then	RB
nyp.33433082247127	2185	26	rub	rub	VB
nyp.33433082247127	2185	27	the	the	DT
nyp.33433082247127	2185	28	surface	surface	NN
nyp.33433082247127	2185	29	with	with	IN
nyp.33433082247127	2185	30	a	a	DT
nyp.33433082247127	2185	31	piece	piece	NN
nyp.33433082247127	2185	32	of	of	IN
nyp.33433082247127	2185	33	woollen	woollen	JJ
nyp.33433082247127	2185	34	cloth	cloth	NN
nyp.33433082247127	2185	35	and	and	CC
nyp.33433082247127	2185	36	pumice	pumice	NN
nyp.33433082247127	2185	37	stone	stone	NN
nyp.33433082247127	2185	38	reduced	reduce	VBN
nyp.33433082247127	2185	39	to	to	IN
nyp.33433082247127	2185	40	impalpable	impalpable	JJ
nyp.33433082247127	2185	41	powder	powder	NN
nyp.33433082247127	2185	42	.	.	.
nyp.33433082247127	2186	1	When	when	WRB
nyp.33433082247127	2186	2	the	the	DT
nyp.33433082247127	2186	3	surface	surface	NN
nyp.33433082247127	2186	4	becomes	become	VBZ
nyp.33433082247127	2186	5	smooth	smooth	JJ
nyp.33433082247127	2186	6	,	,	,
nyp.33433082247127	2186	7	the	the	DT
nyp.33433082247127	2186	8	process	process	NN
nyp.33433082247127	2186	9	may	may	MD
nyp.33433082247127	2186	10	be	be	VB
nyp.33433082247127	2186	11	continued	continue	VBN
nyp.33433082247127	2186	12	with	with	IN
nyp.33433082247127	2186	13	a	a	DT
nyp.33433082247127	2186	14	fine	fine	JJ
nyp.33433082247127	2186	15	cloth	cloth	NN
nyp.33433082247127	2186	16	,	,	,
nyp.33433082247127	2186	17	and	and	CC
nyp.33433082247127	2186	18	the	the	DT
nyp.33433082247127	2186	19	finest	fine	JJS
nyp.33433082247127	2186	20	tripoli	tripoli	NNP
nyp.33433082247127	2186	21	with	with	IN
nyp.33433082247127	2186	22	olive	olive	JJ
nyp.33433082247127	2186	23	oil	oil	NN
nyp.33433082247127	2186	24	.	.	.
nyp.33433082247127	2187	1	To	to	TO
nyp.33433082247127	2187	2	clean	clean	VB
nyp.33433082247127	2187	3	Wine	Wine	NNP
nyp.33433082247127	2187	4	Decanters.—Use	Decanters.—Use	.
nyp.33433082247127	2187	5	a	a	DT
nyp.33433082247127	2187	6	little	little	JJ
nyp.33433082247127	2187	7	soda	soda	NN
nyp.33433082247127	2187	8	and	and	CC
nyp.33433082247127	2187	9	some	some	DT
nyp.33433082247127	2187	10	cinders	cinder	NNS
nyp.33433082247127	2187	11	or	or	CC
nyp.33433082247127	2187	12	shot	shot	NN
nyp.33433082247127	2187	13	and	and	CC
nyp.33433082247127	2187	14	water	water	NN
nyp.33433082247127	2187	15	.	.	.
nyp.33433082247127	2188	1	Einse	einse	VB
nyp.33433082247127	2188	2	with	with	IN
nyp.33433082247127	2188	3	warm	warm	JJ
nyp.33433082247127	2188	4	water	water	NN
nyp.33433082247127	2188	5	.	.	.
nyp.33433082247127	2189	1	To	to	TO
nyp.33433082247127	2189	2	get	get	VB
nyp.33433082247127	2189	3	rid	rid	VBN
nyp.33433082247127	2189	4	of	of	IN
nyp.33433082247127	2189	5	Cockroaches.—Rub	Cockroaches.—Rub	NNP
nyp.33433082247127	2189	6	the	the	DT
nyp.33433082247127	2189	7	furniture	furniture	NN
nyp.33433082247127	2189	8	with	with	IN
nyp.33433082247127	2189	9	spirits	spirit	NNS
nyp.33433082247127	2189	10	of	of	IN
nyp.33433082247127	2189	11	turpentine	turpentine	NN
nyp.33433082247127	2189	12	,	,	,
nyp.33433082247127	2189	13	and	and	CC
nyp.33433082247127	2189	14	also	also	RB
nyp.33433082247127	2189	15	the	the	DT
nyp.33433082247127	2189	16	cracks	crack	NNS
nyp.33433082247127	2189	17	in	in	IN
nyp.33433082247127	2189	18	the	the	DT
nyp.33433082247127	2189	19	walls	wall	NNS
nyp.33433082247127	2189	20	if	if	IN
nyp.33433082247127	2189	21	there	there	EX
nyp.33433082247127	2189	22	be	be	VBP
nyp.33433082247127	2189	23	any	any	DT
nyp.33433082247127	2189	24	,	,	,
nyp.33433082247127	2189	25	in	in	IN
nyp.33433082247127	2189	26	which	which	WDT
nyp.33433082247127	2189	27	they	-PRON-	PRP
nyp.33433082247127	2189	28	take	take	VBP
nyp.33433082247127	2189	29	shelter	shelter	NN
nyp.33433082247127	2189	30	,	,	,
nyp.33433082247127	2189	31	and	and	CC
nyp.33433082247127	2189	32	they	-PRON-	PRP
nyp.33433082247127	2189	33	will	will	MD
nyp.33433082247127	2189	34	soon	soon	RB
nyp.33433082247127	2189	35	dis-	dis-	XX
nyp.33433082247127	2189	36	appear	appear	VB
nyp.33433082247127	2189	37	.	.	.
nyp.33433082247127	2190	1	To	to	TO
nyp.33433082247127	2190	2	make	make	VB
nyp.33433082247127	2190	3	Whitewash	whitewash	NN
nyp.33433082247127	2190	4	Adhesive.—To	Adhesive.—To	NNP
nyp.33433082247127	2190	5	half	half	PDT
nyp.33433082247127	2190	6	a	a	DT
nyp.33433082247127	2190	7	bushel	bushel	NN
nyp.33433082247127	2190	8	of	of	IN
nyp.33433082247127	2190	9	white-	white-	NNP
nyp.33433082247127	2190	10	wash	wash	NN
nyp.33433082247127	2190	11	add	add	VB
nyp.33433082247127	2190	12	two	two	CD
nyp.33433082247127	2190	13	quarts	quart	NNS
nyp.33433082247127	2190	14	of	of	IN
nyp.33433082247127	2190	15	copperas	copperas	NN
nyp.33433082247127	2190	16	,	,	,
nyp.33433082247127	2190	17	two	two	CD
nyp.33433082247127	2190	18	quarts	quart	NNS
nyp.33433082247127	2190	19	of	of	IN
nyp.33433082247127	2190	20	salt	salt	NN
nyp.33433082247127	2190	21	,	,	,
nyp.33433082247127	2190	22	and	and	CC
nyp.33433082247127	2190	23	as	as	IN
nyp.33433082247127	2190	24	Huch	Huch	NNP
nyp.33433082247127	2190	25	fine	fine	JJ
nyp.33433082247127	2190	26	sand	sand	NN
nyp.33433082247127	2190	27	as	as	IN
nyp.33433082247127	2190	28	will	will	MD
nyp.33433082247127	2190	29	allow	allow	VB
nyp.33433082247127	2190	30	it	-PRON-	PRP
nyp.33433082247127	2190	31	to	to	TO
nyp.33433082247127	2190	32	spread	spread	VB
nyp.33433082247127	2190	33	easy	easy	RB
nyp.33433082247127	2190	34	.	.	.
nyp.33433082247127	2191	1	182	182	CD
nyp.33433082247127	2191	2	THE	the	DT
nyp.33433082247127	2191	3	PRACTICAL	practical	JJ
nyp.33433082247127	2191	4	HOUSEKEEPER	housekeeper	NN
nyp.33433082247127	2191	5	.	.	.
nyp.33433082247127	2192	1	Corn	corn	NN
nyp.33433082247127	2192	2	Starch.—If	Starch.—If	NNS
nyp.33433082247127	2192	3	you	-PRON-	PRP
nyp.33433082247127	2192	4	wish	wish	VBP
nyp.33433082247127	2192	5	a	a	DT
nyp.33433082247127	2192	6	pure	pure	JJ
nyp.33433082247127	2192	7	article	article	NN
nyp.33433082247127	2192	8	,	,	,
nyp.33433082247127	2192	9	make	make	VB
nyp.33433082247127	2192	10	it	-PRON-	PRP
nyp.33433082247127	2192	11	your-	your-	NN
nyp.33433082247127	2192	12	self	self	VB
nyp.33433082247127	2192	13	.	.	.
nyp.33433082247127	2193	1	Take	take	VB
nyp.33433082247127	2193	2	thirty	thirty	CD
nyp.33433082247127	2193	3	good	good	JJ
nyp.33433082247127	2193	4	ears	ear	NNS
nyp.33433082247127	2193	5	of	of	IN
nyp.33433082247127	2193	6	green	green	JJ
nyp.33433082247127	2193	7	corn	corn	NN
nyp.33433082247127	2193	8	,	,	,
nyp.33433082247127	2193	9	fit	fit	JJ
nyp.33433082247127	2193	10	for	for	IN
nyp.33433082247127	2193	11	eating	eating	NN
nyp.33433082247127	2193	12	;	;	:
nyp.33433082247127	2193	13	grate	grate	VB
nyp.33433082247127	2193	14	the	the	DT
nyp.33433082247127	2193	15	corn	corn	NN
nyp.33433082247127	2193	16	with	with	IN
nyp.33433082247127	2193	17	a	a	DT
nyp.33433082247127	2193	18	large	large	JJ
nyp.33433082247127	2193	19	grater	grater	NN
nyp.33433082247127	2193	20	,	,	,
nyp.33433082247127	2193	21	into	into	IN
nyp.33433082247127	2193	22	a	a	DT
nyp.33433082247127	2193	23	pail	pail	NN
nyp.33433082247127	2193	24	of	of	IN
nyp.33433082247127	2193	25	water	water	NN
nyp.33433082247127	2193	26	;	;	:
nyp.33433082247127	2193	27	then	then	RB
nyp.33433082247127	2193	28	turn	turn	VB
nyp.33433082247127	2193	29	the	the	DT
nyp.33433082247127	2193	30	whole	whole	NN
nyp.33433082247127	2193	31	through	through	IN
nyp.33433082247127	2193	32	a	a	DT
nyp.33433082247127	2193	33	fine	fine	JJ
nyp.33433082247127	2193	34	collander	collander	NN
nyp.33433082247127	2193	35	,	,	,
nyp.33433082247127	2193	36	or	or	CC
nyp.33433082247127	2193	37	a	a	DT
nyp.33433082247127	2193	38	very	very	RB
nyp.33433082247127	2193	39	coarse-	coarse-	JJ
nyp.33433082247127	2193	40	cloth	cloth	NN
nyp.33433082247127	2193	41	strainer	strainer	NN
nyp.33433082247127	2193	42	,	,	,
nyp.33433082247127	2193	43	to	to	TO
nyp.33433082247127	2193	44	separate	separate	VB
nyp.33433082247127	2193	45	the	the	DT
nyp.33433082247127	2193	46	hull3	hull3	NN
nyp.33433082247127	2193	47	;	;	:
nyp.33433082247127	2193	48	then	then	RB
nyp.33433082247127	2193	49	change	change	VB
nyp.33433082247127	2193	50	the	the	DT
nyp.33433082247127	2193	51	water	water	NN
nyp.33433082247127	2193	52	two	two	CD
nyp.33433082247127	2193	53	or	or	CC
nyp.33433082247127	2193	54	three	three	CD
nyp.33433082247127	2193	55	times	time	NNS
nyp.33433082247127	2193	56	.	.	.
nyp.33433082247127	2194	1	Let	let	VB
nyp.33433082247127	2194	2	it	-PRON-	PRP
nyp.33433082247127	2194	3	settle	settle	VB
nyp.33433082247127	2194	4	each	each	DT
nyp.33433082247127	2194	5	time	time	NN
nyp.33433082247127	2194	6	,	,	,
nyp.33433082247127	2194	7	pour	pour	VB
nyp.33433082247127	2194	8	it	-PRON-	PRP
nyp.33433082247127	2194	9	off	off	RP
nyp.33433082247127	2194	10	care-	care-	RB
nyp.33433082247127	2194	11	fully	fully	RB
nyp.33433082247127	2194	12	.	.	.
nyp.33433082247127	2195	1	After	after	IN
nyp.33433082247127	2195	2	the	the	DT
nyp.33433082247127	2195	3	last	last	JJ
nyp.33433082247127	2195	4	water	water	NN
nyp.33433082247127	2195	5	is	be	VBZ
nyp.33433082247127	2195	6	removed	remove	VBN
nyp.33433082247127	2195	7	,	,	,
nyp.33433082247127	2195	8	it	-PRON-	PRP
nyp.33433082247127	2195	9	may	may	MD
nyp.33433082247127	2195	10	be	be	VB
nyp.33433082247127	2195	11	cut	cut	VBN
nyp.33433082247127	2195	12	into	into	IN
nyp.33433082247127	2195	13	cakes	cake	NNS
nyp.33433082247127	2195	14	and	and	CC
nyp.33433082247127	2195	15	laid	lay	VBN
nyp.33433082247127	2195	16	out	out	RP
nyp.33433082247127	2195	17	to	to	TO
nyp.33433082247127	2195	18	dry	dry	VB
nyp.33433082247127	2195	19	.	.	.
nyp.33433082247127	2196	1	This	this	DT
nyp.33433082247127	2196	2	quantity	quantity	NN
nyp.33433082247127	2196	3	will	will	MD
nyp.33433082247127	2196	4	last	last	VB
nyp.33433082247127	2196	5	a	a	DT
nyp.33433082247127	2196	6	year	year	NN
nyp.33433082247127	2196	7	for	for	IN
nyp.33433082247127	2196	8	,	,	,
nyp.33433082247127	2196	9	t	t	NNP
nyp.33433082247127	2196	10	small	small	JJ
nyp.33433082247127	2196	11	family	family	NN
nyp.33433082247127	2196	12	.	.	.
nyp.33433082247127	2197	1	To	to	TO
nyp.33433082247127	2197	2	Remove	remove	VB
nyp.33433082247127	2197	3	Iron	Iron	NNP
nyp.33433082247127	2197	4	Mould	Mould	NNP
nyp.33433082247127	2197	5	from	from	IN
nyp.33433082247127	2197	6	Linen.—Tomato	Linen.—Tomato	NNP
nyp.33433082247127	2197	7	juice	juice	NN
nyp.33433082247127	2197	8	or	or	CC
nyp.33433082247127	2197	9	lemon	lemon	NN
nyp.33433082247127	2197	10	juice	juice	NN
nyp.33433082247127	2197	11	,	,	,
nyp.33433082247127	2197	12	and	and	CC
nyp.33433082247127	2197	13	salt	salt	NN
nyp.33433082247127	2197	14	,	,	,
nyp.33433082247127	2197	15	with	with	IN
nyp.33433082247127	2197	16	exposure	exposure	NN
nyp.33433082247127	2197	17	to	to	IN
nyp.33433082247127	2197	18	the	the	DT
nyp.33433082247127	2197	19	sun	sun	NN
nyp.33433082247127	2197	20	,	,	,
nyp.33433082247127	2197	21	will	will	MD
nyp.33433082247127	2197	22	remove	remove	VB
nyp.33433082247127	2197	23	iron	iron	NN
nyp.33433082247127	2197	24	mould	mould	NN
nyp.33433082247127	2197	25	from	from	IN
nyp.33433082247127	2197	26	muslins	muslin	NNS
nyp.33433082247127	2197	27	.	.	.
nyp.33433082247127	2198	1	Tomato	tomato	NN
nyp.33433082247127	2198	2	juice	juice	NN
nyp.33433082247127	2198	3	will	will	MD
nyp.33433082247127	2198	4	remove	remove	VB
nyp.33433082247127	2198	5	stain	stain	NN
nyp.33433082247127	2198	6	*	*	NFP
nyp.33433082247127	2198	7	>	>	XX
nyp.33433082247127	2198	8	>	>	XX
nyp.33433082247127	2198	9	f	f	XX
nyp.33433082247127	2198	10	fruit	fruit	NN
nyp.33433082247127	2198	11	,	,	,
nyp.33433082247127	2198	12	and	and	CC
nyp.33433082247127	2198	13	stains	stain	NNS
nyp.33433082247127	2198	14	from	from	IN
nyp.33433082247127	2198	15	the	the	DT
nyp.33433082247127	2198	16	hands	hand	NNS
nyp.33433082247127	2198	17	.	.	.
nyp.33433082247127	2199	1	184	184	CD
nyp.33433082247127	2199	2	THE	the	DT
nyp.33433082247127	2199	3	PRACTICAL	practical	JJ
nyp.33433082247127	2199	4	HOUSEKEEPER	housekeeper	NN
nyp.33433082247127	2199	5	,	,	,
nyp.33433082247127	2199	6	Salve	salve	NN
nyp.33433082247127	2199	7	for	for	IN
nyp.33433082247127	2199	8	Burns.—Take	Burns.—Take	NNP
nyp.33433082247127	2199	9	four	four	CD
nyp.33433082247127	2199	10	oz	oz	NN
nyp.33433082247127	2199	11	.	.	.
nyp.33433082247127	2200	1	of	of	IN
nyp.33433082247127	2200	2	lime	lime	NN
nyp.33433082247127	2200	3	sifted	sift	VBN
nyp.33433082247127	2200	4	,	,	,
nyp.33433082247127	2200	5	and	and	CC
nyp.33433082247127	2200	6	eight	eight	CD
nyp.33433082247127	2200	7	oz	oz	NN
nyp.33433082247127	2200	8	.	.	.
nyp.33433082247127	2201	1	of	of	IN
nyp.33433082247127	2201	2	lard	lard	NN
nyp.33433082247127	2201	3	;	;	:
nyp.33433082247127	2201	4	mix	mix	VB
nyp.33433082247127	2201	5	them	-PRON-	PRP
nyp.33433082247127	2201	6	thoroughly	thoroughly	RB
nyp.33433082247127	2201	7	together	together	RB
nyp.33433082247127	2201	8	and	and	CC
nyp.33433082247127	2201	9	put	put	VBD
nyp.33433082247127	2201	10	it	-PRON-	PRP
nyp.33433082247127	2201	11	in	in	IN
nyp.33433082247127	2201	12	a	a	DT
nyp.33433082247127	2201	13	tumbler	tumbler	NN
nyp.33433082247127	2201	14	or	or	CC
nyp.33433082247127	2201	15	cup	cup	NN
nyp.33433082247127	2201	16	and	and	CC
nyp.33433082247127	2201	17	set	set	VBD
nyp.33433082247127	2201	18	it	-PRON-	PRP
nyp.33433082247127	2201	19	away	away	RB
nyp.33433082247127	2201	20	.	.	.
nyp.33433082247127	2202	1	When	when	WRB
nyp.33433082247127	2202	2	required	require	VBN
nyp.33433082247127	2202	3	put	put	VBN
nyp.33433082247127	2202	4	some	some	DT
nyp.33433082247127	2202	5	on	on	IN
nyp.33433082247127	2202	6	a	a	DT
nyp.33433082247127	2202	7	clean	clean	JJ
nyp.33433082247127	2202	8	linen	linen	NN
nyp.33433082247127	2202	9	,	,	,
nyp.33433082247127	2202	10	and	and	CC
nyp.33433082247127	2202	11	lay	lie	VBD
nyp.33433082247127	2202	12	the	the	DT
nyp.33433082247127	2202	13	cloth	cloth	NN
nyp.33433082247127	2202	14	next	next	RB
nyp.33433082247127	2202	15	to	to	IN
nyp.33433082247127	2202	16	the	the	DT
nyp.33433082247127	2202	17	burn	burn	NN
nyp.33433082247127	2202	18	.	.	.
nyp.33433082247127	2203	1	Another	another	DT
nyp.33433082247127	2203	2	excellent	excellent	JJ
nyp.33433082247127	2203	3	remedy	remedy	NN
nyp.33433082247127	2203	4	will	will	MD
nyp.33433082247127	2203	5	be	be	VB
nyp.33433082247127	2203	6	found	find	VBN
nyp.33433082247127	2203	7	in	in	IN
nyp.33433082247127	2203	8	the	the	DT
nyp.33433082247127	2203	9	balm	balm	NN
nyp.33433082247127	2203	10	of	of	IN
nyp.33433082247127	2203	11	Gilead	Gilead	NNP
nyp.33433082247127	2203	12	buds	bud	NNS
nyp.33433082247127	2203	13	.	.	.
nyp.33433082247127	2204	1	Take	take	VB
nyp.33433082247127	2204	2	one	one	CD
nyp.33433082247127	2204	3	ounce	ounce	NN
nyp.33433082247127	2204	4	of	of	IN
nyp.33433082247127	2204	5	buds	bud	NNS
nyp.33433082247127	2204	6	and	and	CC
nyp.33433082247127	2204	7	simmer	simmer	VB
nyp.33433082247127	2204	8	them	-PRON-	PRP
nyp.33433082247127	2204	9	in	in	IN
nyp.33433082247127	2204	10	three	three	CD
nyp.33433082247127	2204	11	ounces	ounce	NNS
nyp.33433082247127	2204	12	of	of	IN
nyp.33433082247127	2204	13	lard	lard	NN
nyp.33433082247127	2204	14	,	,	,
nyp.33433082247127	2204	15	then	then	RB
nyp.33433082247127	2204	16	strain	strain	VB
nyp.33433082247127	2204	17	it	-PRON-	PRP
nyp.33433082247127	2204	18	and	and	CC
nyp.33433082247127	2204	19	set	set	VBD
nyp.33433082247127	2204	20	it	-PRON-	PRP
nyp.33433082247127	2204	21	away	away	RB
nyp.33433082247127	2204	22	.	.	.
nyp.33433082247127	2205	1	These	these	DT
nyp.33433082247127	2205	2	remedies	remedy	NNS
nyp.33433082247127	2205	3	should	should	MD
nyp.33433082247127	2205	4	ever	ever	RB
nyp.33433082247127	2205	5	be	be	VB
nyp.33433082247127	2205	6	kept	keep	VBN
nyp.33433082247127	2205	7	in	in	IN
nyp.33433082247127	2205	8	the	the	DT
nyp.33433082247127	2205	9	house	house	NN
nyp.33433082247127	2205	10	in	in	IN
nyp.33433082247127	2205	11	readiness	readiness	NN
nyp.33433082247127	2205	12	.	.	.
nyp.33433082247127	2206	1	A	a	DT
nyp.33433082247127	2206	2	burn	burn	NN
nyp.33433082247127	2206	3	should	should	MD
nyp.33433082247127	2206	4	always	always	RB
nyp.33433082247127	2206	5	be	be	VB
nyp.33433082247127	2206	6	kept	keep	VBN
nyp.33433082247127	2206	7	from	from	IN
nyp.33433082247127	2206	8	the	the	DT
nyp.33433082247127	2206	9	air	air	NN
nyp.33433082247127	2206	10	to	to	TO
nyp.33433082247127	2206	11	avoid	avoid	VB
nyp.33433082247127	2206	12	taking	take	VBG
nyp.33433082247127	2206	13	cold	cold	NN
nyp.33433082247127	2206	14	in	in	IN
nyp.33433082247127	2206	15	it	-PRON-	PRP
nyp.33433082247127	2206	16	.	.	.
nyp.33433082247127	2207	1	Camphor	camphor	NN
nyp.33433082247127	2207	2	is	be	VBZ
nyp.33433082247127	2207	3	sometimes	sometimes	RB
nyp.33433082247127	2207	4	very	very	RB
nyp.33433082247127	2207	5	cooling	cooling	JJ
nyp.33433082247127	2207	6	.	.	.
nyp.33433082247127	2208	1	Sore	sore	JJ
nyp.33433082247127	2208	2	Nipples.—You	Nipples.—You	NNP
nyp.33433082247127	2208	3	may	may	MD
nyp.33433082247127	2208	4	put	put	VB
nyp.33433082247127	2208	5	quince	quince	NN
nyp.33433082247127	2208	6	se«d	se«d	NN
nyp.33433082247127	2208	7	into	into	IN
nyp.33433082247127	2208	8	cold	cold	JJ
nyp.33433082247127	2208	9	tea	tea	NN
nyp.33433082247127	2208	10	and	and	CC
nyp.33433082247127	2208	11	warm	warm	VB
nyp.33433082247127	2208	12	it	-PRON-	PRP
nyp.33433082247127	2208	13	.	.	.
nyp.33433082247127	2209	1	When	when	WRB
nyp.33433082247127	2209	2	quite	quite	RB
nyp.33433082247127	2209	3	glutinous	glutinous	JJ
nyp.33433082247127	2209	4	,	,	,
nyp.33433082247127	2209	5	wash	wash	VB
nyp.33433082247127	2209	6	them	-PRON-	PRP
nyp.33433082247127	2209	7	frequently	frequently	RB
nyp.33433082247127	2209	8	;	;	:
nyp.33433082247127	2209	9	it	-PRON-	PRP
nyp.33433082247127	2209	10	is	be	VBZ
nyp.33433082247127	2209	11	healing	heal	VBG
nyp.33433082247127	2209	12	,	,	,
nyp.33433082247127	2209	13	and	and	CC
nyp.33433082247127	2209	14	not	not	RB
nyp.33433082247127	2209	15	as	as	RB
nyp.33433082247127	2209	16	severe	severe	JJ
nyp.33433082247127	2209	17	as	as	IN
nyp.33433082247127	2209	18	many	many	JJ
nyp.33433082247127	2209	19	remedies	remedy	NNS
nyp.33433082247127	2209	20	.	.	.
nyp.33433082247127	2210	1	Beef	beef	NN
nyp.33433082247127	2210	2	brine	brine	NN
nyp.33433082247127	2210	3	is	be	VBZ
nyp.33433082247127	2210	4	very	very	RB
nyp.33433082247127	2210	5	good	good	JJ
nyp.33433082247127	2210	6	to	to	TO
nyp.33433082247127	2210	7	harden	harden	VB
nyp.33433082247127	2210	8	them	-PRON-	PRP
nyp.33433082247127	2210	9	when	when	WRB
nyp.33433082247127	2210	10	tender	tender	JJ
nyp.33433082247127	2210	11	.	.	.
nyp.33433082247127	2211	1	You	-PRON-	PRP
nyp.33433082247127	2211	2	may	may	MD
nyp.33433082247127	2211	3	also	also	RB
nyp.33433082247127	2211	4	make	make	VB
nyp.33433082247127	2211	5	a	a	DT
nyp.33433082247127	2211	6	wash	wash	NN
nyp.33433082247127	2211	7	of	of	IN
nyp.33433082247127	2211	8	one	one	CD
nyp.33433082247127	2211	9	gill	gill	NN
nyp.33433082247127	2211	10	of	of	IN
nyp.33433082247127	2211	11	rose	rose	NNP
nyp.33433082247127	2211	12	water	water	NN
nyp.33433082247127	2211	13	,	,	,
nyp.33433082247127	2211	14	and	and	CC
nyp.33433082247127	2211	15	twenty	twenty	CD
nyp.33433082247127	2211	16	grains	grain	NNS
nyp.33433082247127	2211	17	of	of	IN
nyp.33433082247127	2211	18	sugar	sugar	NN
nyp.33433082247127	2211	19	of	of	IN
nyp.33433082247127	2211	20	lead	lead	NN
nyp.33433082247127	2211	21	.	.	.
nyp.33433082247127	2212	1	For	for	IN
nyp.33433082247127	2212	2	Heart	heart	NN
nyp.33433082247127	2212	3	Burn.—Saleratus	Burn.—Saleratus	NNP
nyp.33433082247127	2212	4	water	water	NN
nyp.33433082247127	2212	5	,	,	,
nyp.33433082247127	2212	6	or	or	CC
nyp.33433082247127	2212	7	a	a	DT
nyp.33433082247127	2212	8	little	little	JJ
nyp.33433082247127	2212	9	weak	weak	JJ
nyp.33433082247127	2212	10	soda	soda	NN
nyp.33433082247127	2212	11	,	,	,
nyp.33433082247127	2212	12	or	or	CC
nyp.33433082247127	2212	13	magnesia	magnesia	NN
nyp.33433082247127	2212	14	;	;	:
nyp.33433082247127	2212	15	all	all	DT
nyp.33433082247127	2212	16	tend	tend	VBP
nyp.33433082247127	2212	17	to	to	TO
nyp.33433082247127	2212	18	relieve	relieve	VB
nyp.33433082247127	2212	19	.	.	.
nyp.33433082247127	2213	1	Corns.—By	Corns.—By	NNS
nyp.33433082247127	2213	2	binding	bind	VBG
nyp.33433082247127	2213	3	on	on	IN
nyp.33433082247127	2213	4	a	a	DT
nyp.33433082247127	2213	5	raw	raw	JJ
nyp.33433082247127	2213	6	cranberry	cranberry	NN
nyp.33433082247127	2213	7	,	,	,
nyp.33433082247127	2213	8	you	-PRON-	PRP
nyp.33433082247127	2213	9	may	may	MD
nyp.33433082247127	2213	10	extract	extract	VB
nyp.33433082247127	2213	11	the	the	DT
nyp.33433082247127	2213	12	corn	corn	NN
nyp.33433082247127	2213	13	from	from	IN
nyp.33433082247127	2213	14	the	the	DT
nyp.33433082247127	2213	15	foot	foot	NN
nyp.33433082247127	2213	16	.	.	.
nyp.33433082247127	2214	1	Split	split	VB
nyp.33433082247127	2214	2	the	the	DT
nyp.33433082247127	2214	3	berry	berry	NN
nyp.33433082247127	2214	4	,	,	,
nyp.33433082247127	2214	5	apply	apply	VB
nyp.33433082247127	2214	6	the	the	DT
nyp.33433082247127	2214	7	inside	inside	NN
nyp.33433082247127	2214	8	and	and	CC
nyp.33433082247127	2214	9	keep	keep	VB
nyp.33433082247127	2214	10	it	-PRON-	PRP
nyp.33433082247127	2214	11	on	on	IN
nyp.33433082247127	2214	12	nights	night	NNS
nyp.33433082247127	2214	13	.	.	.
nyp.33433082247127	2215	1	Bruises.—Apply	bruises.—apply	RB
nyp.33433082247127	2215	2	a	a	DT
nyp.33433082247127	2215	3	warm	warm	JJ
nyp.33433082247127	2215	4	poultice	poultice	NN
nyp.33433082247127	2215	5	of	of	IN
nyp.33433082247127	2215	6	rum	rum	NN
nyp.33433082247127	2215	7	and	and	CC
nyp.33433082247127	2215	8	wormwood	wormwood	NN
nyp.33433082247127	2215	9	;	;	:
nyp.33433082247127	2215	10	or	or	CC
nyp.33433082247127	2215	11	laudanum	laudanum	NN
nyp.33433082247127	2215	12	and	and	CC
nyp.33433082247127	2215	13	fresh	fresh	JJ
nyp.33433082247127	2215	14	lard	lard	NN
nyp.33433082247127	2215	15	.	.	.
nyp.33433082247127	2216	1	Dropsy.—Milk	Dropsy.—Milk	NNS
nyp.33433082247127	2216	2	-	-	HYPH
nyp.33433082247127	2216	3	weed	weed	NN
nyp.33433082247127	2216	4	root	root	NN
nyp.33433082247127	2216	5	and	and	CC
nyp.33433082247127	2216	6	sweet	sweet	JJ
nyp.33433082247127	2216	7	fern	fern	NN
nyp.33433082247127	2216	8	leaves	leave	NNS
nyp.33433082247127	2216	9	boiled	boil	VBD
nyp.33433082247127	2216	10	strong	strong	RB
nyp.33433082247127	2216	11	;	;	:
nyp.33433082247127	2216	12	pour	pour	VB
nyp.33433082247127	2216	13	it	-PRON-	PRP
nyp.33433082247127	2216	14	in	in	IN
nyp.33433082247127	2216	15	jars	jar	NNS
nyp.33433082247127	2216	16	,	,	,
nyp.33433082247127	2216	17	make	make	VB
nyp.33433082247127	2216	18	it	-PRON-	PRP
nyp.33433082247127	2216	19	sweet	sweet	JJ
nyp.33433082247127	2216	20	with	with	IN
nyp.33433082247127	2216	21	molasses	molasse	NNS
nyp.33433082247127	2216	22	,	,	,
nyp.33433082247127	2216	23	and	and	CC
nyp.33433082247127	2216	24	drink	drink	VB
nyp.33433082247127	2216	25	three	three	CD
nyp.33433082247127	2216	26	tumblers	tumbler	NNS
nyp.33433082247127	2216	27	full	full	JJ
nyp.33433082247127	2216	28	per	per	IN
nyp.33433082247127	2216	29	day	day	NN
nyp.33433082247127	2216	30	.	.	.
nyp.33433082247127	2217	1	AND	and	CC
nyp.33433082247127	2217	2	YOUNG	young	JJ
nyp.33433082247127	2217	3	WOMAN	woman	NN
nyp.33433082247127	2217	4	'S	's	POS
nyp.33433082247127	2217	5	FRIEND	friend	NN
nyp.33433082247127	2217	6	.	.	.
nyp.33433082247127	2218	1	186	186	CD
nyp.33433082247127	2218	2	Chilblains.—Apply	Chilblains.—Apply	NNP
nyp.33433082247127	2218	3	hot	hot	JJ
nyp.33433082247127	2218	4	glue	glue	NN
nyp.33433082247127	2218	5	,	,	,
nyp.33433082247127	2218	6	pour	pour	VB
nyp.33433082247127	2218	7	it	-PRON-	PRP
nyp.33433082247127	2218	8	on	on	IN
nyp.33433082247127	2218	9	a	a	DT
nyp.33433082247127	2218	10	cloth	cloth	NN
nyp.33433082247127	2218	11	and	and	CC
nyp.33433082247127	2218	12	put	put	VBD
nyp.33433082247127	2218	13	it	-PRON-	PRP
nyp.33433082247127	2218	14	on	on	RP
nyp.33433082247127	2218	15	as	as	RB
nyp.33433082247127	2218	16	quick	quick	JJ
nyp.33433082247127	2218	17	as	as	IN
nyp.33433082247127	2218	18	possible	possible	JJ
nyp.33433082247127	2218	19	.	.	.
nyp.33433082247127	2219	1	Let	let	VB
nyp.33433082247127	2219	2	it	-PRON-	PRP
nyp.33433082247127	2219	3	remain	remain	VB
nyp.33433082247127	2219	4	on	on	IN
nyp.33433082247127	2219	5	until	until	IN
nyp.33433082247127	2219	6	it	-PRON-	PRP
nyp.33433082247127	2219	7	comes	come	VBZ
nyp.33433082247127	2219	8	off	off	IN
nyp.33433082247127	2219	9	of	of	IN
nyp.33433082247127	2219	10	itself	-PRON-	PRP
nyp.33433082247127	2219	11	.	.	.
nyp.33433082247127	2220	1	Scald	scald	VB
nyp.33433082247127	2220	2	your	-PRON-	PRP$
nyp.33433082247127	2220	3	feet	foot	NNS
nyp.33433082247127	2220	4	in	in	IN
nyp.33433082247127	2220	5	hot	hot	JJ
nyp.33433082247127	2220	6	wheat	wheat	NN
nyp.33433082247127	2220	7	bran	bran	NN
nyp.33433082247127	2220	8	water	water	NN
nyp.33433082247127	2220	9	fre-	fre-	NNP
nyp.33433082247127	2220	10	quently	quently	RB
nyp.33433082247127	2220	11	;	;	:
nyp.33433082247127	2220	12	this	this	DT
nyp.33433082247127	2220	13	takes	take	VBZ
nyp.33433082247127	2220	14	out	out	RP
nyp.33433082247127	2220	15	the	the	DT
nyp.33433082247127	2220	16	soreness	soreness	NN
nyp.33433082247127	2220	17	.	.	.
nyp.33433082247127	2221	1	Dysentery.—Take	dysentery.—take	JJ
nyp.33433082247127	2221	2	wormwood	wormwood	NN
nyp.33433082247127	2221	3	leaves	leave	NNS
nyp.33433082247127	2221	4	and	and	CC
nyp.33433082247127	2221	5	burn	burn	VB
nyp.33433082247127	2221	6	them	-PRON-	PRP
nyp.33433082247127	2221	7	to	to	IN
nyp.33433082247127	2221	8	ashes	ashe	NNS
nyp.33433082247127	2221	9	;	;	:
nyp.33433082247127	2221	10	pour	pour	VB
nyp.33433082247127	2221	11	on	on	IN
nyp.33433082247127	2221	12	boiling	boiling	NN
nyp.33433082247127	2221	13	water	water	NN
nyp.33433082247127	2221	14	,	,	,
nyp.33433082247127	2221	15	strain	strain	VB
nyp.33433082247127	2221	16	it	-PRON-	PRP
nyp.33433082247127	2221	17	and	and	CC
nyp.33433082247127	2221	18	make	make	VB
nyp.33433082247127	2221	19	sweet	sweet	JJ
nyp.33433082247127	2221	20	with	with	IN
nyp.33433082247127	2221	21	lump	lump	NN
nyp.33433082247127	2221	22	sugar	sugar	NN
nyp.33433082247127	2221	23	.	.	.
nyp.33433082247127	2222	1	Take	take	VB
nyp.33433082247127	2222	2	one	one	CD
nyp.33433082247127	2222	3	table	table	NN
nyp.33433082247127	2222	4	spoonful	spoonful	NN
nyp.33433082247127	2222	5	an	an	DT
nyp.33433082247127	2222	6	hour	hour	NN
nyp.33433082247127	2222	7	.	.	.
nyp.33433082247127	2223	1	Ear	Ear	NNP
nyp.33433082247127	2223	2	Ache.—Cotton	Ache.—Cotton	NNP
nyp.33433082247127	2223	3	wet	wet	JJ
nyp.33433082247127	2223	4	with	with	IN
nyp.33433082247127	2223	5	sweet	sweet	JJ
nyp.33433082247127	2223	6	oil	oil	NN
nyp.33433082247127	2223	7	and	and	CC
nyp.33433082247127	2223	8	laudanum	laudanum	NN
nyp.33433082247127	2223	9	,	,	,
nyp.33433082247127	2223	10	or	or	CC
nyp.33433082247127	2223	11	Scarp	Scarp	NNP
nyp.33433082247127	2223	12	's	's	POS
nyp.33433082247127	2223	13	oil	oil	NN
nyp.33433082247127	2223	14	put	put	VBN
nyp.33433082247127	2223	15	in	in	IN
nyp.33433082247127	2223	16	the	the	DT
nyp.33433082247127	2223	17	ear	ear	NN
nyp.33433082247127	2223	18	with	with	IN
nyp.33433082247127	2223	19	a	a	DT
nyp.33433082247127	2223	20	paint	paint	NN
nyp.33433082247127	2223	21	brush	brush	NN
nyp.33433082247127	2223	22	;	;	:
nyp.33433082247127	2223	23	wash	wash	VB
nyp.33433082247127	2223	24	the	the	DT
nyp.33433082247127	2223	25	next	next	JJ
nyp.33433082247127	2223	26	day	day	NN
nyp.33433082247127	2223	27	with	with	IN
nyp.33433082247127	2223	28	a	a	DT
nyp.33433082247127	2223	29	little	little	JJ
nyp.33433082247127	2223	30	warm	warm	JJ
nyp.33433082247127	2223	31	suds	sud	NNS
nyp.33433082247127	2223	32	.	.	.
nyp.33433082247127	2224	1	This	this	DT
nyp.33433082247127	2224	2	has	have	VBZ
nyp.33433082247127	2224	3	cured	cure	VBN
nyp.33433082247127	2224	4	deafness	deafness	NN
nyp.33433082247127	2224	5	also	also	RB
nyp.33433082247127	2224	6	.	.	.
nyp.33433082247127	2225	1	Bleeding	bleed	VBG
nyp.33433082247127	2225	2	at	at	IN
nyp.33433082247127	2225	3	the	the	DT
nyp.33433082247127	2225	4	Lungs.—Eat	Lungs.—Eat	NNP
nyp.33433082247127	2225	5	freely	freely	RB
nyp.33433082247127	2225	6	of	of	IN
nyp.33433082247127	2225	7	raw	raw	JJ
nyp.33433082247127	2225	8	salt	salt	NN
nyp.33433082247127	2225	9	;	;	:
nyp.33433082247127	2225	10	or	or	CC
nyp.33433082247127	2225	11	equal	equal	JJ
nyp.33433082247127	2225	12	parts	part	NNS
nyp.33433082247127	2225	13	rosin	rosin	NN
nyp.33433082247127	2225	14	and	and	CC
nyp.33433082247127	2225	15	sugar	sugar	NN
nyp.33433082247127	2225	16	.	.	.
nyp.33433082247127	2226	1	Bleeding	bleed	VBG
nyp.33433082247127	2226	2	at	at	IN
nyp.33433082247127	2226	3	the	the	DT
nyp.33433082247127	2226	4	Nose.—Soak	Nose.—Soak	NNP
nyp.33433082247127	2226	5	the	the	DT
nyp.33433082247127	2226	6	feet	foot	NNS
nyp.33433082247127	2226	7	in	in	IN
nyp.33433082247127	2226	8	warm	warm	JJ
nyp.33433082247127	2226	9	water	water	NN
nyp.33433082247127	2226	10	;	;	,
nyp.33433082247127	2226	11	put	put	VB
nyp.33433082247127	2226	12	lint	lint	NN
nyp.33433082247127	2226	13	up	up	IN
nyp.33433082247127	2226	14	the	the	DT
nyp.33433082247127	2226	15	nose	nose	NN
nyp.33433082247127	2226	16	wet	wet	JJ
nyp.33433082247127	2226	17	with	with	IN
nyp.33433082247127	2226	18	hot	hot	JJ
nyp.33433082247127	2226	19	drops	drop	NNS
nyp.33433082247127	2226	20	;	;	:
nyp.33433082247127	2226	21	keep	keep	VB
nyp.33433082247127	2226	22	the	the	DT
nyp.33433082247127	2226	23	temples	temple	NNS
nyp.33433082247127	2226	24	wet	wet	JJ
nyp.33433082247127	2226	25	with	with	IN
nyp.33433082247127	2226	26	cold	cold	JJ
nyp.33433082247127	2226	27	water	water	NN
nyp.33433082247127	2226	28	;	;	:
nyp.33433082247127	2226	29	or	or	CC
nyp.33433082247127	2226	30	put	put	VB
nyp.33433082247127	2226	31	a	a	DT
nyp.33433082247127	2226	32	rag	rag	NN
nyp.33433082247127	2226	33	up	up	RP
nyp.33433082247127	2226	34	the	the	DT
nyp.33433082247127	2226	35	nostrils	nostril	NNS
nyp.33433082247127	2226	36	wet	wet	JJ
nyp.33433082247127	2226	37	with	with	IN
nyp.33433082247127	2226	38	equal	equal	JJ
nyp.33433082247127	2226	39	parts	part	NNS
nyp.33433082247127	2226	40	of	of	IN
nyp.33433082247127	2226	41	white	white	NN
nyp.33433082247127	2226	42	of	of	IN
nyp.33433082247127	2226	43	an	an	DT
nyp.33433082247127	2226	44	egg	egg	NN
nyp.33433082247127	2226	45	,	,	,
nyp.33433082247127	2226	46	sugar	sugar	NN
nyp.33433082247127	2226	47	and	and	CC
nyp.33433082247127	2226	48	burnt	burn	VBN
nyp.33433082247127	2226	49	alum	alum	NN
nyp.33433082247127	2226	50	.	.	.
nyp.33433082247127	2227	1	Diarrhoea.—Make	diarrhoea.—make	FW
nyp.33433082247127	2227	2	a	a	DT
nyp.33433082247127	2227	3	tea	tea	NN
nyp.33433082247127	2227	4	of	of	IN
nyp.33433082247127	2227	5	composition	composition	NN
nyp.33433082247127	2227	6	powder	powder	NN
nyp.33433082247127	2227	7	.	.	.
nyp.33433082247127	2228	1	Drink	drink	VB
nyp.33433082247127	2228	2	freely	freely	RB
nyp.33433082247127	2228	3	.	.	.
nyp.33433082247127	2229	1	Inflammation	inflammation	NN
nyp.33433082247127	2229	2	of	of	IN
nyp.33433082247127	2229	3	the	the	DT
nyp.33433082247127	2229	4	Kidneys.—Rub	Kidneys.—Rub	NNP
nyp.33433082247127	2229	5	the	the	DT
nyp.33433082247127	2229	6	back	back	NN
nyp.33433082247127	2229	7	with	with	IN
nyp.33433082247127	2229	8	sweet	sweet	JJ
nyp.33433082247127	2229	9	oil	oil	NN
nyp.33433082247127	2229	10	and	and	CC
nyp.33433082247127	2229	11	drink	drink	VB
nyp.33433082247127	2229	12	balm	balm	NN
nyp.33433082247127	2229	13	tea	tea	NN
nyp.33433082247127	2229	14	.	.	.
nyp.33433082247127	2230	1	Night	night	NN
nyp.33433082247127	2230	2	Sweats.—Drink	sweats.—drink	VB
nyp.33433082247127	2230	3	freely	freely	RB
nyp.33433082247127	2230	4	of	of	IN
nyp.33433082247127	2230	5	cold	cold	JJ
nyp.33433082247127	2230	6	sage	sage	NN
nyp.33433082247127	2230	7	tea	tea	NN
nyp.33433082247127	2230	8	,	,	,
nyp.33433082247127	2230	9	or	or	CC
nyp.33433082247127	2230	10	take	take	VB
nyp.33433082247127	2230	11	a	a	DT
nyp.33433082247127	2230	12	few	few	JJ
nyp.33433082247127	2230	13	drops	drop	NNS
nyp.33433082247127	2230	14	every	every	DT
nyp.33433082247127	2230	15	night	night	NN
nyp.33433082247127	2230	16	of	of	IN
nyp.33433082247127	2230	17	Elixor	Elixor	NNP
nyp.33433082247127	2230	18	Vitriol	Vitriol	NNP
nyp.33433082247127	2230	19	.	.	.
nyp.33433082247127	2231	1	Be	be	VB
nyp.33433082247127	2231	2	careful	careful	JJ
nyp.33433082247127	2231	3	to	to	TO
nyp.33433082247127	2231	4	keep	keep	VB
nyp.33433082247127	2231	5	it	-PRON-	PRP
nyp.33433082247127	2231	6	from	from	IN
nyp.33433082247127	2231	7	your	-PRON-	PRP$
nyp.33433082247127	2231	8	teeth	tooth	NNS
nyp.33433082247127	2231	9	and	and	CC
nyp.33433082247127	2231	10	take	take	VB
nyp.33433082247127	2231	11	it	-PRON-	PRP
nyp.33433082247127	2231	12	in	in	IN
nyp.33433082247127	2231	13	sweetened	sweeten	VBN
nyp.33433082247127	2231	14	water	water	NN
nyp.33433082247127	2231	15	.	.	.
nyp.33433082247127	2232	1	186	186	CD
nyp.33433082247127	2232	2	THB	THB	NNP
nyp.33433082247127	2232	3	PRACTICAL	practical	JJ
nyp.33433082247127	2232	4	HOUSEKEEPER	housekeeper	NN
nyp.33433082247127	2232	5	,	,	,
nyp.33433082247127	2232	6	Sickness	sickness	NN
nyp.33433082247127	2232	7	at	at	IN
nyp.33433082247127	2232	8	the	the	DT
nyp.33433082247127	2232	9	Stomach.—Take	Stomach.—Take	NNP
nyp.33433082247127	2232	10	a	a	DT
nyp.33433082247127	2232	11	teacup	teacup	NN
nyp.33433082247127	2232	12	full	full	JJ
nyp.33433082247127	2232	13	of	of	IN
nyp.33433082247127	2232	14	good	good	JJ
nyp.33433082247127	2232	15	vine-	vine-	NNP
nyp.33433082247127	2232	16	gar	gar	NNP
nyp.33433082247127	2232	17	,	,	,
nyp.33433082247127	2232	18	a	a	DT
nyp.33433082247127	2232	19	teaspoonful	teaspoonful	JJ
nyp.33433082247127	2232	20	cayene	cayene	JJ
nyp.33433082247127	2232	21	pepper	pepper	NN
nyp.33433082247127	2232	22	,	,	,
nyp.33433082247127	2232	23	a	a	DT
nyp.33433082247127	2232	24	tablespoonful	tablespoonful	NN
nyp.33433082247127	2232	25	of	of	IN
nyp.33433082247127	2232	26	salt	salt	NN
nyp.33433082247127	2232	27	,	,	,
nyp.33433082247127	2232	28	and	and	CC
nyp.33433082247127	2232	29	boil	boil	VB
nyp.33433082247127	2232	30	them	-PRON-	PRP
nyp.33433082247127	2232	31	.	.	.
nyp.33433082247127	2233	1	Boil	boil	VB
nyp.33433082247127	2233	2	it	-PRON-	PRP
nyp.33433082247127	2233	3	and	and	CC
nyp.33433082247127	2233	4	keep	keep	VB
nyp.33433082247127	2233	5	for	for	IN
nyp.33433082247127	2233	6	use	use	NN
nyp.33433082247127	2233	7	;	;	:
nyp.33433082247127	2233	8	one	one	CD
nyp.33433082247127	2233	9	tablespoonful	tablespoonful	NN
nyp.33433082247127	2233	10	is	be	VBZ
nyp.33433082247127	2233	11	a	a	DT
nyp.33433082247127	2233	12	dose	dose	NN
nyp.33433082247127	2233	13	.	.	.
nyp.33433082247127	2234	1	Sore	Sore	NNP
nyp.33433082247127	2234	2	Throat.—Gargle	Throat.—Gargle	NNP
nyp.33433082247127	2234	3	salt	salt	NN
nyp.33433082247127	2234	4	and	and	CC
nyp.33433082247127	2234	5	vinegar	vinegar	NN
nyp.33433082247127	2234	6	,	,	,
nyp.33433082247127	2234	7	and	and	CC
nyp.33433082247127	2234	8	apply	apply	VB
nyp.33433082247127	2234	9	a	a	DT
nyp.33433082247127	2234	10	cold	cold	JJ
nyp.33433082247127	2234	11	water	water	NN
nyp.33433082247127	2234	12	bandage	bandage	NN
nyp.33433082247127	2234	13	.	.	.
nyp.33433082247127	2235	1	Poultice	Poultice	NNP
nyp.33433082247127	2235	2	for	for	IN
nyp.33433082247127	2235	3	Old	Old	NNP
nyp.33433082247127	2235	4	Sores.—Slippery	Sores.—Slippery	NNP
nyp.33433082247127	2235	5	elm	elm	NN
nyp.33433082247127	2235	6	cut	cut	NN
nyp.33433082247127	2235	7	fine	fine	RB
nyp.33433082247127	2235	8	,	,	,
nyp.33433082247127	2235	9	and	and	CC
nyp.33433082247127	2235	10	soaked	soak	VBN
nyp.33433082247127	2235	11	in	in	IN
nyp.33433082247127	2235	12	cold	cold	JJ
nyp.33433082247127	2235	13	water	water	NN
nyp.33433082247127	2235	14	,	,	,
nyp.33433082247127	2235	15	is	be	VBZ
nyp.33433082247127	2235	16	the	the	DT
nyp.33433082247127	2235	17	most	most	RBS
nyp.33433082247127	2235	18	healing	healing	NN
nyp.33433082247127	2235	19	,	,	,
nyp.33433082247127	2235	20	grateful	grateful	JJ
nyp.33433082247127	2235	21	and	and	CC
nyp.33433082247127	2235	22	cooling	cool	VBG
nyp.33433082247127	2235	23	ap-	ap-	NNP
nyp.33433082247127	2235	24	plication	plication	NN
nyp.33433082247127	2235	25	that	that	WDT
nyp.33433082247127	2235	26	can	can	MD
nyp.33433082247127	2235	27	be	be	VB
nyp.33433082247127	2235	28	made	make	VBN
nyp.33433082247127	2235	29	.	.	.
nyp.33433082247127	2236	1	For	for	IN
nyp.33433082247127	2236	2	Sick	Sick	NNP
nyp.33433082247127	2236	3	Headache.—Take	Headache.—Take	NNP
nyp.33433082247127	2236	4	twenty	twenty	CD
nyp.33433082247127	2236	5	drops	drop	VBZ
nyp.33433082247127	2236	6	croton	croton	NNP
nyp.33433082247127	2236	7	oil	oil	NN
nyp.33433082247127	2236	8	,	,	,
nyp.33433082247127	2236	9	mix	mix	VB
nyp.33433082247127	2236	10	•	•	NN
nyp.33433082247127	2236	11	with	with	IN
nyp.33433082247127	2236	12	flour	flour	NN
nyp.33433082247127	2236	13	and	and	CC
nyp.33433082247127	2236	14	molasses	molasse	NNS
nyp.33433082247127	2236	15	,	,	,
nyp.33433082247127	2236	16	and	and	CC
nyp.33433082247127	2236	17	make	make	VB
nyp.33433082247127	2236	18	twenty	twenty	CD
nyp.33433082247127	2236	19	pills	pill	NNS
nyp.33433082247127	2236	20	.	.	.
nyp.33433082247127	2237	1	When	when	WRB
nyp.33433082247127	2237	2	the	the	DT
nyp.33433082247127	2237	3	sickness	sickness	NN
nyp.33433082247127	2237	4	is	be	VBZ
nyp.33433082247127	2237	5	coming	come	VBG
nyp.33433082247127	2237	6	on	on	RP
nyp.33433082247127	2237	7	,	,	,
nyp.33433082247127	2237	8	one	one	CD
nyp.33433082247127	2237	9	half	half	NN
nyp.33433082247127	2237	10	of	of	IN
nyp.33433082247127	2237	11	a	a	DT
nyp.33433082247127	2237	12	pill	pill	NN
nyp.33433082247127	2237	13	is	be	VBZ
nyp.33433082247127	2237	14	to	to	TO
nyp.33433082247127	2237	15	be	be	VB
nyp.33433082247127	2237	16	taken	take	VBN
nyp.33433082247127	2237	17	every	every	DT
nyp.33433082247127	2237	18	hour	hour	NN
nyp.33433082247127	2237	19	in	in	IN
nyp.33433082247127	2237	20	molasses	molasses	NN
nyp.33433082247127	2237	21	,	,	,
nyp.33433082247127	2237	22	until	until	IN
nyp.33433082247127	2237	23	it	-PRON-	PRP
nyp.33433082247127	2237	24	acts	act	VBZ
nyp.33433082247127	2237	25	as	as	IN
nyp.33433082247127	2237	26	a	a	DT
nyp.33433082247127	2237	27	cathartic	cathartic	JJ
nyp.33433082247127	2237	28	.	.	.
nyp.33433082247127	2238	1	Repeat	repeat	VB
nyp.33433082247127	2238	2	this	this	DT
nyp.33433082247127	2238	3	at	at	IN
nyp.33433082247127	2238	4	every	every	DT
nyp.33433082247127	2238	5	attack	attack	NN
nyp.33433082247127	2238	6	,	,	,
nyp.33433082247127	2238	7	and	and	CC
nyp.33433082247127	2238	8	it	-PRON-	PRP
nyp.33433082247127	2238	9	will	will	MD
nyp.33433082247127	2238	10	after	after	IN
nyp.33433082247127	2238	11	a	a	DT
nyp.33433082247127	2238	12	few	few	JJ
nyp.33433082247127	2238	13	doses	dose	NNS
nyp.33433082247127	2238	14	effect	effect	VBP
nyp.33433082247127	2238	15	a	a	DT
nyp.33433082247127	2238	16	perma-	perma-	JJ
nyp.33433082247127	2238	17	nent	nent	JJ
nyp.33433082247127	2238	18	cure	cure	NN
nyp.33433082247127	2238	19	.	.	.
nyp.33433082247127	2239	1	Cure	cure	NN
nyp.33433082247127	2239	2	for	for	IN
nyp.33433082247127	2239	3	Erysipelas.—A	erysipelas.—a	JJ
nyp.33433082247127	2239	4	simple	simple	JJ
nyp.33433082247127	2239	5	poultice	poultice	NN
nyp.33433082247127	2239	6	made	make	VBN
nyp.33433082247127	2239	7	of	of	IN
nyp.33433082247127	2239	8	raw	raw	JJ
nyp.33433082247127	2239	9	cranberries	cranberry	NNS
nyp.33433082247127	2239	10	,	,	,
nyp.33433082247127	2239	11	pounded	pound	VBN
nyp.33433082247127	2239	12	fine	fine	RB
nyp.33433082247127	2239	13	,	,	,
nyp.33433082247127	2239	14	and	and	CC
nyp.33433082247127	2239	15	applied	apply	VBD
nyp.33433082247127	2239	16	to	to	IN
nyp.33433082247127	2239	17	the	the	DT
nyp.33433082247127	2239	18	swelling	swelling	NN
nyp.33433082247127	2239	19	,	,	,
nyp.33433082247127	2239	20	will	will	MD
nyp.33433082247127	2239	21	produce	produce	VB
nyp.33433082247127	2239	22	a	a	DT
nyp.33433082247127	2239	23	most	most	RBS
nyp.33433082247127	2239	24	speedy	speedy	JJ
nyp.33433082247127	2239	25	cure	cure	NN
nyp.33433082247127	2239	26	.	.	.
nyp.33433082247127	2240	1	Cholera	Cholera	NNP
nyp.33433082247127	2240	2	Medicine.—Laudanum	Medicine.—Laudanum	NNP
nyp.33433082247127	2240	3	,	,	,
nyp.33433082247127	2240	4	tinct	tinct	JJ
nyp.33433082247127	2240	5	.	.	.
nyp.33433082247127	2241	1	rhubarb	rhubarb	NN
nyp.33433082247127	2241	2	,	,	,
nyp.33433082247127	2241	3	tinct	tinct	JJ
nyp.33433082247127	2241	4	.	.	.
nyp.33433082247127	2242	1	cap-	cap-	NNP
nyp.33433082247127	2242	2	sicum	sicum	NNP
nyp.33433082247127	2242	3	,	,	,
nyp.33433082247127	2242	4	spirits	spirit	NNS
nyp.33433082247127	2242	5	camphor	camphor	NN
nyp.33433082247127	2242	6	,	,	,
nyp.33433082247127	2242	7	essence	essence	NN
nyp.33433082247127	2242	8	peppermint	peppermint	NN
nyp.33433082247127	2242	9	,	,	,
nyp.33433082247127	2242	10	one	one	CD
nyp.33433082247127	2242	11	ounce	ounce	NN
nyp.33433082247127	2242	12	of	of	IN
nyp.33433082247127	2242	13	each	each	DT
nyp.33433082247127	2242	14	'	'	''
nyp.33433082247127	2242	15	,	,	,
nyp.33433082247127	2242	16	put	put	VBD
nyp.33433082247127	2242	17	them	-PRON-	PRP
nyp.33433082247127	2242	18	in	in	IN
nyp.33433082247127	2242	19	a	a	DT
nyp.33433082247127	2242	20	bottle	bottle	NN
nyp.33433082247127	2242	21	,	,	,
nyp.33433082247127	2242	22	shake	shake	VB
nyp.33433082247127	2242	23	them	-PRON-	PRP
nyp.33433082247127	2242	24	well	well	RB
nyp.33433082247127	2242	25	,	,	,
nyp.33433082247127	2242	26	and	and	CC
nyp.33433082247127	2242	27	always	always	RB
nyp.33433082247127	2242	28	keep	keep	VB
nyp.33433082247127	2242	29	it	-PRON-	PRP
nyp.33433082247127	2242	30	in	in	IN
nyp.33433082247127	2242	31	the	the	DT
nyp.33433082247127	2242	32	house	house	NN
nyp.33433082247127	2242	33	.	.	.
nyp.33433082247127	2243	1	It	-PRON-	PRP
nyp.33433082247127	2243	2	will	will	MD
nyp.33433082247127	2243	3	cure	cure	VB
nyp.33433082247127	2243	4	a	a	DT
nyp.33433082247127	2243	5	diarhoea	diarhoea	NN
nyp.33433082247127	2243	6	also	also	RB
nyp.33433082247127	2243	7	.	.	.
nyp.33433082247127	2244	1	Take	take	VB
nyp.33433082247127	2244	2	fif-	fif-	JJ
nyp.33433082247127	2244	3	teen	teen	NN
nyp.33433082247127	2244	4	drops	drop	VBZ
nyp.33433082247127	2244	5	every	every	DT
nyp.33433082247127	2244	6	fifteen	fifteen	CD
nyp.33433082247127	2244	7	minutes	minute	NNS
nyp.33433082247127	2244	8	,	,	,
nyp.33433082247127	2244	9	until	until	IN
nyp.33433082247127	2244	10	checked	check	VBN
nyp.33433082247127	2244	11	.	.	.
nyp.33433082247127	2245	1	To	to	TO
nyp.33433082247127	2245	2	cure	cure	VB
nyp.33433082247127	2245	3	Fits	fit	NNS
nyp.33433082247127	2245	4	caused	cause	VBN
nyp.33433082247127	2245	5	by	by	IN
nyp.33433082247127	2245	6	Worms.—Take	worms.—take	CD
nyp.33433082247127	2245	7	oream	oream	NN
nyp.33433082247127	2245	8	sweetened	sweeten	VBN
nyp.33433082247127	2245	9	with	with	IN
nyp.33433082247127	2245	10	molasses	molasse	NNS
nyp.33433082247127	2245	11	,	,	,
nyp.33433082247127	2245	12	and	and	CC
nyp.33433082247127	2245	13	pour	pour	VB
nyp.33433082247127	2245	14	it	-PRON-	PRP
nyp.33433082247127	2245	15	down	down	IN
nyp.33433082247127	2245	16	the	the	DT
nyp.33433082247127	2245	17	patient	patient	NN
nyp.33433082247127	2245	18	.	.	.
nyp.33433082247127	2246	1	This	this	DT
nyp.33433082247127	2246	2	turns	turn	VBZ
nyp.33433082247127	2246	3	the	the	DT
nyp.33433082247127	2246	4	worms	worm	NNS
nyp.33433082247127	2246	5	and	and	CC
nyp.33433082247127	2246	6	gives	give	VBZ
nyp.33433082247127	2246	7	immediate	immediate	JJ
nyp.33433082247127	2246	8	relief	relief	NN
nyp.33433082247127	2246	9	.	.	.
nyp.33433082247127	2247	1	AND	and	CC
nyp.33433082247127	2247	2	TOUNG	TOUNG	NNP
nyp.33433082247127	2247	3	WOMAN	WOMAN	NNP
nyp.33433082247127	2247	4	'S	's	POS
nyp.33433082247127	2247	5	TRIEND	TRIEND	NNP
nyp.33433082247127	2247	6	.	.	.
nyp.33433082247127	2248	1	187	187	CD
nyp.33433082247127	2248	2	For	for	IN
nyp.33433082247127	2248	3	Calomel	Calomel	NNP
nyp.33433082247127	2248	4	Sore	Sore	NNP
nyp.33433082247127	2248	5	Mouth.—Take	Mouth.—Take	NNP
nyp.33433082247127	2248	6	the	the	DT
nyp.33433082247127	2248	7	root	root	NN
nyp.33433082247127	2248	8	of	of	IN
nyp.33433082247127	2248	9	the	the	DT
nyp.33433082247127	2248	10	sumach	sumach	NN
nyp.33433082247127	2248	11	tree	tree	NN
nyp.33433082247127	2248	12	,	,	,
nyp.33433082247127	2248	13	remove	remove	VB
nyp.33433082247127	2248	14	the	the	DT
nyp.33433082247127	2248	15	outer	outer	JJ
nyp.33433082247127	2248	16	bark	bark	NN
nyp.33433082247127	2248	17	and	and	CC
nyp.33433082247127	2248	18	make	make	VB
nyp.33433082247127	2248	19	a	a	DT
nyp.33433082247127	2248	20	tea	tea	NN
nyp.33433082247127	2248	21	of	of	IN
nyp.33433082247127	2248	22	the	the	DT
nyp.33433082247127	2248	23	inner	inner	NN
nyp.33433082247127	2248	24	.	.	.
nyp.33433082247127	2249	1	I	-PRON-	PRP
nyp.33433082247127	2249	2	have	have	VBP
nyp.33433082247127	2249	3	always	always	RB
nyp.33433082247127	2249	4	found	find	VBN
nyp.33433082247127	2249	5	dry	dry	JJ
nyp.33433082247127	2249	6	sulphur	sulphur	NN
nyp.33433082247127	2249	7	held	hold	VBN
nyp.33433082247127	2249	8	in	in	IN
nyp.33433082247127	2249	9	the	the	DT
nyp.33433082247127	2249	10	mouth	mouth	NN
nyp.33433082247127	2249	11	,	,	,
nyp.33433082247127	2249	12	to	to	TO
nyp.33433082247127	2249	13	be	be	VB
nyp.33433082247127	2249	14	the	the	DT
nyp.33433082247127	2249	15	most	most	RBS
nyp.33433082247127	2249	16	cooling	cooling	JJ
nyp.33433082247127	2249	17	and	and	CC
nyp.33433082247127	2249	18	efficient	efficient	JJ
nyp.33433082247127	2249	19	remedy	remedy	NN
nyp.33433082247127	2249	20	;	;	:
nyp.33433082247127	2249	21	sassafras	sassafras	NN
nyp.33433082247127	2249	22	leaves	leave	NNS
nyp.33433082247127	2249	23	are	be	VBP
nyp.33433082247127	2249	24	good	good	JJ
nyp.33433082247127	2249	25	chewed	chew	VBN
nyp.33433082247127	2249	26	.	.	.
nyp.33433082247127	2250	1	Blackberry	Blackberry	NNP
nyp.33433082247127	2250	2	Syrup.—Two	Syrup.—Two	NNP
nyp.33433082247127	2250	3	quarts	quarts	NNPS
nyp.33433082247127	2250	4	blackberry	blackberry	NNP
nyp.33433082247127	2250	5	juice	juice	NN
nyp.33433082247127	2250	6	,	,	,
nyp.33433082247127	2250	7	half	half	PDT
nyp.33433082247127	2250	8	an	an	DT
nyp.33433082247127	2250	9	ounce	ounce	NN
nyp.33433082247127	2250	10	each	each	DT
nyp.33433082247127	2250	11	of	of	IN
nyp.33433082247127	2250	12	cinnamon	cinnamon	NN
nyp.33433082247127	2250	13	and	and	CC
nyp.33433082247127	2250	14	allspice	allspice	NN
nyp.33433082247127	2250	15	,	,	,
nyp.33433082247127	2250	16	also	also	RB
nyp.33433082247127	2250	17	nutmeg	nutmeg	NN
nyp.33433082247127	2250	18	pow-	pow-	NN
nyp.33433082247127	2250	19	dered	dere	VBN
nyp.33433082247127	2250	20	,	,	,
nyp.33433082247127	2250	21	quarter	quarter	NN
nyp.33433082247127	2250	22	of	of	IN
nyp.33433082247127	2250	23	an	an	DT
nyp.33433082247127	2250	24	ounce	ounce	NN
nyp.33433082247127	2250	25	of	of	IN
nyp.33433082247127	2250	26	cloves	clove	NNS
nyp.33433082247127	2250	27	,	,	,
nyp.33433082247127	2250	28	boil	boil	VB
nyp.33433082247127	2250	29	these	these	DT
nyp.33433082247127	2250	30	altogether	altogether	RB
nyp.33433082247127	2250	31	,	,	,
nyp.33433082247127	2250	32	and	and	CC
nyp.33433082247127	2250	33	while	while	IN
nyp.33433082247127	2250	34	hot	hot	JJ
nyp.33433082247127	2250	35	add	add	VB
nyp.33433082247127	2250	36	one	one	CD
nyp.33433082247127	2250	37	pint	pint	NN
nyp.33433082247127	2250	38	of	of	IN
nyp.33433082247127	2250	39	fourth	fourth	JJ
nyp.33433082247127	2250	40	proof	proof	NN
nyp.33433082247127	2250	41	brandy	brandy	NN
nyp.33433082247127	2250	42	and	and	CC
nyp.33433082247127	2250	43	make	make	VB
nyp.33433082247127	2250	44	it	-PRON-	PRP
nyp.33433082247127	2250	45	very	very	RB
nyp.33433082247127	2250	46	sweet	sweet	JJ
nyp.33433082247127	2250	47	with	with	IN
nyp.33433082247127	2250	48	loaf	loaf	NN
nyp.33433082247127	2250	49	sugar	sugar	NN
nyp.33433082247127	2250	50	.	.	.
nyp.33433082247127	2251	1	Two	two	CD
nyp.33433082247127	2251	2	table	table	NN
nyp.33433082247127	2251	3	spoonfuls	spoonfuls	NN
nyp.33433082247127	2251	4	three	three	CD
nyp.33433082247127	2251	5	times	time	NNS
nyp.33433082247127	2251	6	a	a	DT
nyp.33433082247127	2251	7	day	day	NN
nyp.33433082247127	2251	8	for	for	IN
nyp.33433082247127	2251	9	bowel	bowel	NN
nyp.33433082247127	2251	10	complaints	complaint	NNS
nyp.33433082247127	2251	11	.	.	.
nyp.33433082247127	2252	1	For	for	IN
nyp.33433082247127	2252	2	Scrofula	Scrofula	NNP
nyp.33433082247127	2252	3	and	and	CC
nyp.33433082247127	2252	4	Boils.—One	Boils.—One	NNP
nyp.33433082247127	2252	5	quarter	quarter	NN
nyp.33433082247127	2252	6	of	of	IN
nyp.33433082247127	2252	7	a	a	DT
nyp.33433082247127	2252	8	pound	pound	NN
nyp.33433082247127	2252	9	of	of	IN
nyp.33433082247127	2252	10	epsom	epsom	NN
nyp.33433082247127	2252	11	salts	salt	NNS
nyp.33433082247127	2252	12	,	,	,
nyp.33433082247127	2252	13	in	in	IN
nyp.33433082247127	2252	14	sufficient	sufficient	JJ
nyp.33433082247127	2252	15	water	water	NN
nyp.33433082247127	2252	16	to	to	TO
nyp.33433082247127	2252	17	dissolve	dissolve	VB
nyp.33433082247127	2252	18	them	-PRON-	PRP
nyp.33433082247127	2252	19	,	,	,
nyp.33433082247127	2252	20	one	one	CD
nyp.33433082247127	2252	21	tablespoonful	tablespoonful	NN
nyp.33433082247127	2252	22	salt	salt	NN
nyp.33433082247127	2252	23	petre	petre	NNP
nyp.33433082247127	2252	24	dissolved	dissolve	VBD
nyp.33433082247127	2252	25	,	,	,
nyp.33433082247127	2252	26	three	three	CD
nyp.33433082247127	2252	27	do	do	VB
nyp.33433082247127	2252	28	.	.	.
nyp.33433082247127	2253	1	of	of	IN
nyp.33433082247127	2253	2	sulphur	sulphur	NN
nyp.33433082247127	2253	3	,	,	,
nyp.33433082247127	2253	4	half	half	PDT
nyp.33433082247127	2253	5	a	a	DT
nyp.33433082247127	2253	6	pint	pint	NN
nyp.33433082247127	2253	7	of	of	IN
nyp.33433082247127	2253	8	rum	rum	NN
nyp.33433082247127	2253	9	.	.	.
nyp.33433082247127	2254	1	Dose	dose	NN
nyp.33433082247127	2254	2	one	one	CD
nyp.33433082247127	2254	3	tablespoonful	tablespoonful	NN
nyp.33433082247127	2254	4	for	for	IN
nyp.33433082247127	2254	5	an	an	DT
nyp.33433082247127	2254	6	adult	adult	NN
nyp.33433082247127	2254	7	,	,	,
nyp.33433082247127	2254	8	half	half	NN
nyp.33433082247127	2254	9	as	as	RB
nyp.33433082247127	2254	10	much	much	JJ
nyp.33433082247127	2254	11	for	for	IN
nyp.33433082247127	2254	12	a	a	DT
nyp.33433082247127	2254	13	Ghild	Ghild	NNP
nyp.33433082247127	2254	14	;	;	:
nyp.33433082247127	2254	15	take	take	VB
nyp.33433082247127	2254	16	three	three	CD
nyp.33433082247127	2254	17	mornings	morning	NNS
nyp.33433082247127	2254	18	and	and	CC
nyp.33433082247127	2254	19	miss	miss	VB
nyp.33433082247127	2254	20	three	three	CD
nyp.33433082247127	2254	21	.	.	.
nyp.33433082247127	2255	1	Cure	cure	VB
nyp.33433082247127	2255	2	for	for	IN
nyp.33433082247127	2255	3	Hydrophobia.—Wash	Hydrophobia.—Wash	NNP
nyp.33433082247127	2255	4	the	the	DT
nyp.33433082247127	2255	5	wound	wound	NN
nyp.33433082247127	2255	6	with	with	IN
nyp.33433082247127	2255	7	castile	castile	NN
nyp.33433082247127	2255	8	soap	soap	NN
nyp.33433082247127	2255	9	and	and	CC
nyp.33433082247127	2255	10	apply	apply	VB
nyp.33433082247127	2255	11	a	a	DT
nyp.33433082247127	2255	12	plaster	plaster	NN
nyp.33433082247127	2255	13	of	of	IN
nyp.33433082247127	2255	14	mercurial	mercurial	JJ
nyp.33433082247127	2255	15	ointment	ointment	NN
nyp.33433082247127	2255	16	,	,	,
nyp.33433082247127	2255	17	to	to	IN
nyp.33433082247127	2255	18	the	the	DT
nyp.33433082247127	2255	19	wound	wound	NN
nyp.33433082247127	2255	20	and	and	CC
nyp.33433082247127	2255	21	calomel	calomel	JJ
nyp.33433082247127	2255	22	pills	pill	NNS
nyp.33433082247127	2255	23	taken	take	VBN
nyp.33433082247127	2255	24	,	,	,
nyp.33433082247127	2255	25	to	to	TO
nyp.33433082247127	2255	26	cause	cause	VB
nyp.33433082247127	2255	27	salivation	salivation	NN
nyp.33433082247127	2255	28	.	.	.
nyp.33433082247127	2256	1	This	this	DT
nyp.33433082247127	2256	2	has	have	VBZ
nyp.33433082247127	2256	3	been	be	VBN
nyp.33433082247127	2256	4	known	know	VBN
nyp.33433082247127	2256	5	to	to	TO
nyp.33433082247127	2256	6	cure	cure	VB
nyp.33433082247127	2256	7	a	a	DT
nyp.33433082247127	2256	8	child	child	NN
nyp.33433082247127	2256	9	so	so	IN
nyp.33433082247127	2256	10	that	that	IN
nyp.33433082247127	2256	11	no	no	DT
nyp.33433082247127	2256	12	symptoms	symptom	NNS
nyp.33433082247127	2256	13	were	be	VBD
nyp.33433082247127	2256	14	ever	ever	RB
nyp.33433082247127	2256	15	after	after	RB
nyp.33433082247127	2256	16	manifested	manifest	VBN
nyp.33433082247127	2256	17	or	or	CC
nyp.33433082247127	2256	18	discovered	discover	VBN
nyp.33433082247127	2256	19	in	in	IN
nyp.33433082247127	2256	20	him	-PRON-	PRP
nyp.33433082247127	2256	21	.	.	.
nyp.33433082247127	2257	1	To	to	TO
nyp.33433082247127	2257	2	Remove	remove	VB
nyp.33433082247127	2257	3	Motes	mote	NNS
nyp.33433082247127	2257	4	from	from	IN
nyp.33433082247127	2257	5	the	the	DT
nyp.33433082247127	2257	6	Eye.—Wet	eye.—wet	NN
nyp.33433082247127	2257	7	the	the	DT
nyp.33433082247127	2257	8	corner	corner	NN
nyp.33433082247127	2257	9	of	of	IN
nyp.33433082247127	2257	10	a	a	DT
nyp.33433082247127	2257	11	silk	silk	NN
nyp.33433082247127	2257	12	handkerchief	handkerchief	NN
nyp.33433082247127	2257	13	in	in	IN
nyp.33433082247127	2257	14	cold	cold	JJ
nyp.33433082247127	2257	15	water	water	NN
nyp.33433082247127	2257	16	and	and	CC
nyp.33433082247127	2257	17	roll	roll	VB
nyp.33433082247127	2257	18	it	-PRON-	PRP
nyp.33433082247127	2257	19	over	over	IN
nyp.33433082247127	2257	20	the	the	DT
nyp.33433082247127	2257	21	head	head	NN
nyp.33433082247127	2257	22	of	of	IN
nyp.33433082247127	2257	23	a	a	DT
nyp.33433082247127	2257	24	pin	pin	NN
nyp.33433082247127	2257	25	;	;	:
nyp.33433082247127	2257	26	then	then	RB
nyp.33433082247127	2257	27	carefully	carefully	RB
nyp.33433082247127	2257	28	work	work	VB
nyp.33433082247127	2257	29	it	-PRON-	PRP
nyp.33433082247127	2257	30	under	under	IN
nyp.33433082247127	2257	31	the	the	DT
nyp.33433082247127	2257	32	eyelid	eyelid	NN
nyp.33433082247127	2257	33	next	next	IN
nyp.33433082247127	2257	34	the	the	DT
nyp.33433082247127	2257	35	nose	nose	NN
nyp.33433082247127	2257	36	,	,	,
nyp.33433082247127	2257	37	rub	rub	VB
nyp.33433082247127	2257	38	it	-PRON-	PRP
nyp.33433082247127	2257	39	quickly	quickly	RB
nyp.33433082247127	2257	40	across	across	IN
nyp.33433082247127	2257	41	the	the	DT
nyp.33433082247127	2257	42	ball	ball	NN
nyp.33433082247127	2257	43	,	,	,
nyp.33433082247127	2257	44	and	and	CC
nyp.33433082247127	2257	45	you	-PRON-	PRP
nyp.33433082247127	2257	46	will	will	MD
nyp.33433082247127	2257	47	remove	remove	VB
nyp.33433082247127	2257	48	the	the	DT
nyp.33433082247127	2257	49	mote	mote	NN
nyp.33433082247127	2257	50	and	and	CC
nyp.33433082247127	2257	51	cool	cool	VB
nyp.33433082247127	2257	52	the	the	DT
nyp.33433082247127	2257	53	eye	eye	NN
nyp.33433082247127	2257	54	.	.	.
nyp.33433082247127	2258	1	AND	and	CC
nyp.33433082247127	2258	2	YOUNO	YOUNO	NNP
nyp.33433082247127	2258	3	WOMAN	WOMAN	NNP
nyp.33433082247127	2258	4	'S	's	POS
nyp.33433082247127	2258	5	FRIEND	friend	NN
nyp.33433082247127	2258	6	.	.	.
nyp.33433082247127	2259	1	18	18	LS
nyp.33433082247127	2259	2	*	*	NFP
nyp.33433082247127	2259	3	Cure	cure	VB
nyp.33433082247127	2259	4	for	for	IN
nyp.33433082247127	2259	5	Bronchitis.—Half	bronchitis.—half	PDT
nyp.33433082247127	2259	6	a	a	DT
nyp.33433082247127	2259	7	pint	pint	NN
nyp.33433082247127	2259	8	of	of	IN
nyp.33433082247127	2259	9	tar	tar	NN
nyp.33433082247127	2259	10	,	,	,
nyp.33433082247127	2259	11	one	one	CD
nyp.33433082247127	2259	12	quart	quart	NN
nyp.33433082247127	2259	13	of	of	IN
nyp.33433082247127	2259	14	Jamaica	Jamaica	NNP
nyp.33433082247127	2259	15	rum	rum	NN
nyp.33433082247127	2259	16	;	;	:
nyp.33433082247127	2259	17	put	put	VB
nyp.33433082247127	2259	18	it	-PRON-	PRP
nyp.33433082247127	2259	19	in	in	IN
nyp.33433082247127	2259	20	a	a	DT
nyp.33433082247127	2259	21	stone	stone	NN
nyp.33433082247127	2259	22	jug	jug	NN
nyp.33433082247127	2259	23	;	;	:
nyp.33433082247127	2259	24	immerse	immerse	VB
nyp.33433082247127	2259	25	the	the	DT
nyp.33433082247127	2259	26	jug	jug	NN
nyp.33433082247127	2259	27	in	in	IN
nyp.33433082247127	2259	28	a	a	DT
nyp.33433082247127	2259	29	pot	pot	NN
nyp.33433082247127	2259	30	of	of	IN
nyp.33433082247127	2259	31	hot	hot	JJ
nyp.33433082247127	2259	32	water	water	NN
nyp.33433082247127	2259	33	,	,	,
nyp.33433082247127	2259	34	let	let	VB
nyp.33433082247127	2259	35	it	-PRON-	PRP
nyp.33433082247127	2259	36	boil	boil	VB
nyp.33433082247127	2259	37	thoroughly	thoroughly	RB
nyp.33433082247127	2259	38	,	,	,
nyp.33433082247127	2259	39	settle	settle	VB
nyp.33433082247127	2259	40	and	and	CC
nyp.33433082247127	2259	41	strain	strain	VB
nyp.33433082247127	2259	42	off	off	RP
nyp.33433082247127	2259	43	.	.	.
nyp.33433082247127	2260	1	Dose	dose	NN
nyp.33433082247127	2260	2	,	,	,
nyp.33433082247127	2260	3	one	one	CD
nyp.33433082247127	2260	4	table	table	NN
nyp.33433082247127	2260	5	spoonful	spoonful	NN
nyp.33433082247127	2260	6	three	three	CD
nyp.33433082247127	2260	7	times	time	NNS
nyp.33433082247127	2260	8	a	a	DT
nyp.33433082247127	2260	9	day	day	NN
nyp.33433082247127	2260	10	,	,	,
nyp.33433082247127	2260	11	half	half	PDT
nyp.33433082247127	2260	12	an	an	DT
nyp.33433082247127	2260	13	hour	hour	NN
nyp.33433082247127	2260	14	be-	be-	XX
nyp.33433082247127	2260	15	fore	fore	JJ
nyp.33433082247127	2260	16	meals	meal	NNS
nyp.33433082247127	2260	17	.	.	.
nyp.33433082247127	2261	1	If	if	IN
nyp.33433082247127	2261	2	your	-PRON-	PRP$
nyp.33433082247127	2261	3	cough	cough	NN
nyp.33433082247127	2261	4	is	be	VBZ
nyp.33433082247127	2261	5	troublesome	troublesome	JJ
nyp.33433082247127	2261	6	,	,	,
nyp.33433082247127	2261	7	take	take	VB
nyp.33433082247127	2261	8	one	one	CD
nyp.33433082247127	2261	9	tea-	tea-	JJ
nyp.33433082247127	2261	10	Kpoonful	Kpoonful	NNP
nyp.33433082247127	2261	11	on	on	IN
nyp.33433082247127	2261	12	retiring	retire	VBG
nyp.33433082247127	2261	13	at	at	IN
nyp.33433082247127	2261	14	night	night	NN
nyp.33433082247127	2261	15	.	.	.
nyp.33433082247127	2262	1	Poison	poison	NN
nyp.33433082247127	2262	2	by	by	IN
nyp.33433082247127	2262	3	Ivy.—Wash	Ivy.—Wash	NNP
nyp.33433082247127	2262	4	with	with	IN
nyp.33433082247127	2262	5	lime	lime	NN
nyp.33433082247127	2262	6	water	water	NN
nyp.33433082247127	2262	7	frequently	frequently	RB
nyp.33433082247127	2262	8	.	.	.
nyp.33433082247127	2263	1	It	-PRON-	PRP
nyp.33433082247127	2263	2	must	must	MD
nyp.33433082247127	2263	3	be	be	VB
nyp.33433082247127	2263	4	weak	weak	JJ
nyp.33433082247127	2263	5	.	.	.
nyp.33433082247127	2264	1	To	to	TO
nyp.33433082247127	2264	2	Cure	cure	VB
nyp.33433082247127	2264	3	the	the	DT
nyp.33433082247127	2264	4	Bite	bite	NN
nyp.33433082247127	2264	5	of	of	IN
nyp.33433082247127	2264	6	a	a	DT
nyp.33433082247127	2264	7	Rattlesnake.—Place	rattlesnake.—place	NN
nyp.33433082247127	2264	8	the	the	DT
nyp.33433082247127	2264	9	person	person	NN
nyp.33433082247127	2264	10	in	in	IN
nyp.33433082247127	2264	11	a	a	DT
nyp.33433082247127	2264	12	hot	hot	JJ
nyp.33433082247127	2264	13	salt	salt	NN
nyp.33433082247127	2264	14	bath	bath	NN
nyp.33433082247127	2264	15	and	and	CC
nyp.33433082247127	2264	16	administer	administer	VB
nyp.33433082247127	2264	17	whiskey	whiskey	NN
nyp.33433082247127	2264	18	and	and	CC
nyp.33433082247127	2264	19	carbonate	carbonate	NN
nyp.33433082247127	2264	20	of	of	IN
nyp.33433082247127	2264	21	jimonia	jimonia	NNP
nyp.33433082247127	2264	22	:	:	:
nyp.33433082247127	2264	23	—	—	:
nyp.33433082247127	2264	24	three	three	CD
nyp.33433082247127	2264	25	pints	pint	NNS
nyp.33433082247127	2264	26	of	of	IN
nyp.33433082247127	2264	27	whiskey	whiskey	NN
nyp.33433082247127	2264	28	given	give	VBN
nyp.33433082247127	2264	29	in	in	IN
nyp.33433082247127	2264	30	moderate	moderate	JJ
nyp.33433082247127	2264	31	doses	dose	NNS
nyp.33433082247127	2264	32	,	,	,
nyp.33433082247127	2264	33	and	and	CC
nyp.33433082247127	2264	34	eighty	eighty	CD
nyp.33433082247127	2264	35	grains	grain	NNS
nyp.33433082247127	2264	36	of	of	IN
nyp.33433082247127	2264	37	the	the	DT
nyp.33433082247127	2264	38	latter	latter	JJ
nyp.33433082247127	2264	39	—	—	:
nyp.33433082247127	2264	40	small	small	JJ
nyp.33433082247127	2264	41	doses	dose	NNS
nyp.33433082247127	2264	42	unless	unless	IN
nyp.33433082247127	2264	43	intoxica-	intoxica-	VBN
nyp.33433082247127	2264	44	tion	tion	NN
nyp.33433082247127	2264	45	ensues	ensue	NNS
nyp.33433082247127	2264	46	.	.	.
nyp.33433082247127	2265	1	You	-PRON-	PRP
nyp.33433082247127	2265	2	must	must	MD
nyp.33433082247127	2265	3	use	use	VB
nyp.33433082247127	2265	4	judgment	judgment	NN
nyp.33433082247127	2265	5	in	in	IN
nyp.33433082247127	2265	6	giving	giving	NN
nyp.33433082247127	2265	7	,	,	,
nyp.33433082247127	2265	8	but	but	CC
nyp.33433082247127	2265	9	it	-PRON-	PRP
nyp.33433082247127	2265	10	will	will	MD
nyp.33433082247127	2265	11	cure	cure	VB
nyp.33433082247127	2265	12	.	.	.
nyp.33433082247127	2266	1	Dressing	dress	VBG
nyp.33433082247127	2266	2	Wounds.—Do	wounds.—do	VBP
nyp.33433082247127	2266	3	them	-PRON-	PRP
nyp.33433082247127	2266	4	up	up	RP
nyp.33433082247127	2266	5	in	in	IN
nyp.33433082247127	2266	6	their	-PRON-	PRP$
nyp.33433082247127	2266	7	own	own	JJ
nyp.33433082247127	2266	8	blood	blood	NN
nyp.33433082247127	2266	9	,	,	,
nyp.33433082247127	2266	10	.1	.1	NFP
nyp.33433082247127	2266	11	little	little	JJ
nyp.33433082247127	2266	12	brown	brown	JJ
nyp.33433082247127	2266	13	sugar	sugar	NN
nyp.33433082247127	2266	14	will	will	MD
nyp.33433082247127	2266	15	help	help	VB
nyp.33433082247127	2266	16	to	to	TO
nyp.33433082247127	2266	17	heal	heal	VB
nyp.33433082247127	2266	18	a	a	DT
nyp.33433082247127	2266	19	cut	cut	NN
nyp.33433082247127	2266	20	.	.	.
nyp.33433082247127	2267	1	If	if	IN
nyp.33433082247127	2267	2	it	-PRON-	PRP
nyp.33433082247127	2267	3	is	be	VBZ
nyp.33433082247127	2267	4	bad	bad	JJ
nyp.33433082247127	2267	5	,	,	,
nyp.33433082247127	2267	6	take	take	VB
nyp.33433082247127	2267	7	a	a	DT
nyp.33433082247127	2267	8	needle	needle	NN
nyp.33433082247127	2267	9	and	and	CC
nyp.33433082247127	2267	10	some	some	DT
nyp.33433082247127	2267	11	fine	fine	JJ
nyp.33433082247127	2267	12	silk	silk	NN
nyp.33433082247127	2267	13	,	,	,
nyp.33433082247127	2267	14	press	press	VB
nyp.33433082247127	2267	15	the	the	DT
nyp.33433082247127	2267	16	edges	edge	NNS
nyp.33433082247127	2267	17	together	together	RB
nyp.33433082247127	2267	18	and	and	CC
nyp.33433082247127	2267	19	sew	sew	VB
nyp.33433082247127	2267	20	it	-PRON-	PRP
nyp.33433082247127	2267	21	up	up	RP
nyp.33433082247127	2267	22	.	.	.
nyp.33433082247127	2268	1	It	-PRON-	PRP
nyp.33433082247127	2268	2	will	will	MD
nyp.33433082247127	2268	3	heal	heal	VB
nyp.33433082247127	2268	4	much	much	RB
nyp.33433082247127	2268	5	sooner	soon	RBR
nyp.33433082247127	2268	6	.	.	.
nyp.33433082247127	2269	1	To	to	TO
nyp.33433082247127	2269	2	make	make	VB
nyp.33433082247127	2269	3	Hot	hot	JJ
nyp.33433082247127	2269	4	Drops.—Six	Drops.—Six	NNP
nyp.33433082247127	2269	5	oz	oz	NN
nyp.33433082247127	2269	6	.	.	.
nyp.33433082247127	2270	1	gum	gum	NN
nyp.33433082247127	2270	2	of	of	IN
nyp.33433082247127	2270	3	myrrh	myrrh	NN
nyp.33433082247127	2270	4	,	,	,
nyp.33433082247127	2270	5	African	african	JJ
nyp.33433082247127	2270	6	cayenne	cayenne	NN
nyp.33433082247127	2270	7	half	half	PDT
nyp.33433082247127	2270	8	an	an	DT
nyp.33433082247127	2270	9	ounce	ounce	NN
nyp.33433082247127	2270	10	;	;	:
nyp.33433082247127	2270	11	put	put	VB
nyp.33433082247127	2270	12	it	-PRON-	PRP
nyp.33433082247127	2270	13	into	into	IN
nyp.33433082247127	2270	14	two	two	CD
nyp.33433082247127	2270	15	quarts	quart	NNS
nyp.33433082247127	2270	16	of	of	IN
nyp.33433082247127	2270	17	alcohol	alcohol	NN
nyp.33433082247127	2270	18	or	or	CC
nyp.33433082247127	2270	19	fourth	fourth	JJ
nyp.33433082247127	2270	20	proof	proof	JJ
nyp.33433082247127	2270	21	brandy	brandy	NN
nyp.33433082247127	2270	22	.	.	.
nyp.33433082247127	2271	1	Strengthening	strengthen	VBG
nyp.33433082247127	2271	2	Syrup.—Two	syrup.—two	CD
nyp.33433082247127	2271	3	oz	oz	NNP
nyp.33433082247127	2271	4	.	.	.
nyp.33433082247127	2272	1	of	of	IN
nyp.33433082247127	2272	2	cinnamon	cinnamon	NN
nyp.33433082247127	2272	3	,	,	,
nyp.33433082247127	2272	4	two	two	CD
nyp.33433082247127	2272	5	oz	oz	NN
nyp.33433082247127	2272	6	.	.	.
nyp.33433082247127	2273	1	of	of	IN
nyp.33433082247127	2273	2	cloves	clove	NNS
nyp.33433082247127	2273	3	,	,	,
nyp.33433082247127	2273	4	two	two	CD
nyp.33433082247127	2273	5	oz	oz	NN
nyp.33433082247127	2273	6	.	.	.
nyp.33433082247127	2274	1	of	of	IN
nyp.33433082247127	2274	2	allspice	allspice	NN
nyp.33433082247127	2274	3	;	;	:
nyp.33433082247127	2274	4	simmer	simmer	VB
nyp.33433082247127	2274	5	in	in	IN
nyp.33433082247127	2274	6	one	one	CD
nyp.33433082247127	2274	7	quart	quart	NN
nyp.33433082247127	2274	8	of	of	IN
nyp.33433082247127	2274	9	water	water	NN
nyp.33433082247127	2274	10	to	to	IN
nyp.33433082247127	2274	11	one	one	CD
nyp.33433082247127	2274	12	pint	pint	NN
nyp.33433082247127	2274	13	;	;	:
nyp.33433082247127	2274	14	strain	strain	VB
nyp.33433082247127	2274	15	off	off	RP
nyp.33433082247127	2274	16	and	and	CC
nyp.33433082247127	2274	17	add	add	VB
nyp.33433082247127	2274	18	one	one	CD
nyp.33433082247127	2274	19	pint	pint	NN
nyp.33433082247127	2274	20	of	of	IN
nyp.33433082247127	2274	21	best	good	JJS
nyp.33433082247127	2274	22	brandy	brandy	NN
nyp.33433082247127	2274	23	,	,	,
nyp.33433082247127	2274	24	two	two	CD
nyp.33433082247127	2274	25	oz	oz	NN
nyp.33433082247127	2274	26	.	.	.
nyp.33433082247127	2275	1	of	of	IN
nyp.33433082247127	2275	2	oil	oil	NN
nyp.33433082247127	2275	3	of	of	IN
nyp.33433082247127	2275	4	lemon	lemon	NN
nyp.33433082247127	2275	5	,	,	,
nyp.33433082247127	2275	6	two	two	CD
nyp.33433082247127	2275	7	oz	oz	NN
nyp.33433082247127	2275	8	.	.	.
nyp.33433082247127	2276	1	tinct	tinct	NNP
nyp.33433082247127	2276	2	.	.	.
nyp.33433082247127	2277	1	of	of	IN
nyp.33433082247127	2277	2	ginger	ginger	NN
nyp.33433082247127	2277	3	,	,	,
nyp.33433082247127	2277	4	one	one	CD
nyp.33433082247127	2277	5	oz	oz	NN
nyp.33433082247127	2277	6	.	.	.
nyp.33433082247127	2278	1	tinct	tinct	NNP
nyp.33433082247127	2278	2	.	.	.
nyp.33433082247127	2279	1	of	of	IN
nyp.33433082247127	2279	2	capsicum	capsicum	NN
nyp.33433082247127	2279	3	;	;	:
nyp.33433082247127	2279	4	put	put	VB
nyp.33433082247127	2279	5	these	these	DT
nyp.33433082247127	2279	6	in	in	IN
nyp.33433082247127	2279	7	a	a	DT
nyp.33433082247127	2279	8	bottle	bottle	NN
nyp.33433082247127	2279	9	and	and	CC
nyp.33433082247127	2279	10	take	take	VB
nyp.33433082247127	2279	11	a	a	DT
nyp.33433082247127	2279	12	table	table	NN
nyp.33433082247127	2279	13	spoonful	spoonful	NN
nyp.33433082247127	2279	14	,	,	,
nyp.33433082247127	2279	15	AKD	AKD	NNP
nyp.33433082247127	2279	16	YOUNG	young	JJ
nyp.33433082247127	2279	17	WOMAN	woman	NN
nyp.33433082247127	2279	18	'S	be	VBZ
nyp.33433082247127	2279	19	FRIENE	FRIENE	NNP
nyp.33433082247127	2279	20	.	.	.
nyp.33433082247127	2280	1	For	for	IN
nyp.33433082247127	2280	2	curing	cure	VBG
nyp.33433082247127	2280	3	Worms	Worms	NNPS
nyp.33433082247127	2280	4	in	in	IN
nyp.33433082247127	2280	5	the	the	DT
nyp.33433082247127	2280	6	Human	Human	NNP
nyp.33433082247127	2280	7	Body.—Tape	Body.—Tape	NNP
nyp.33433082247127	2280	8	worms	worm	NNS
nyp.33433082247127	2280	9	,	,	,
nyp.33433082247127	2280	10	pin	pin	VB
nyp.33433082247127	2280	11	worms	worm	NNS
nyp.33433082247127	2280	12	,	,	,
nyp.33433082247127	2280	13	or	or	CC
nyp.33433082247127	2280	14	any	any	DT
nyp.33433082247127	2280	15	other	other	JJ
nyp.33433082247127	2280	16	kind	kind	NN
nyp.33433082247127	2280	17	which	which	WDT
nyp.33433082247127	2280	18	annoy	annoy	VBP
nyp.33433082247127	2280	19	children	child	NNS
nyp.33433082247127	2280	20	and	and	CC
nyp.33433082247127	2280	21	adults	adult	NNS
nyp.33433082247127	2280	22	also	also	RB
nyp.33433082247127	2280	23	,	,	,
nyp.33433082247127	2280	24	may	may	MD
nyp.33433082247127	2280	25	be	be	VB
nyp.33433082247127	2280	26	cured	cure	VBN
nyp.33433082247127	2280	27	by	by	IN
nyp.33433082247127	2280	28	strictly	strictly	RB
nyp.33433082247127	2280	29	following	follow	VBG
nyp.33433082247127	2280	30	this	this	DT
nyp.33433082247127	2280	31	recipe	recipe	NN
nyp.33433082247127	2280	32	:	:	:
nyp.33433082247127	2280	33	Take	take	VB
nyp.33433082247127	2280	34	half	half	PDT
nyp.33433082247127	2280	35	a	a	DT
nyp.33433082247127	2280	36	pound	pound	NN
nyp.33433082247127	2280	37	of	of	IN
nyp.33433082247127	2280	38	senna	senna	NN
nyp.33433082247127	2280	39	leaves	leave	VBZ
nyp.33433082247127	2280	40	well	well	RB
nyp.33433082247127	2280	41	bruised	bruise	VBN
nyp.33433082247127	2280	42	and	and	CC
nyp.33433082247127	2280	43	add	add	VB
nyp.33433082247127	2280	44	twelve	twelve	CD
nyp.33433082247127	2280	45	oz	oz	NN
nyp.33433082247127	2280	46	.	.	.
nyp.33433082247127	2281	1	of	of	IN
nyp.33433082247127	2281	2	olive	olive	NN
nyp.33433082247127	2281	3	oil	oil	NN
nyp.33433082247127	2281	4	;	;	:
nyp.33433082247127	2281	5	let	let	VB
nyp.33433082247127	2281	6	them	-PRON-	PRP
nyp.33433082247127	2281	7	digest	digest	VB
nyp.33433082247127	2281	8	in	in	IN
nyp.33433082247127	2281	9	a	a	DT
nyp.33433082247127	2281	10	sand	sand	NN
nyp.33433082247127	2281	11	heat	heat	NN
nyp.33433082247127	2281	12	four	four	CD
nyp.33433082247127	2281	13	or	or	CC
nyp.33433082247127	2281	14	five	five	CD
nyp.33433082247127	2281	15	days	day	NNS
nyp.33433082247127	2281	16	;	;	:
nyp.33433082247127	2281	17	then	then	RB
nyp.33433082247127	2281	18	express	express	VB
nyp.33433082247127	2281	19	the	the	DT
nyp.33433082247127	2281	20	oil	oil	NN
nyp.33433082247127	2281	21	,	,	,
nyp.33433082247127	2281	22	which	which	WDT
nyp.33433082247127	2281	23	reserve	reserve	VBP
nyp.33433082247127	2281	24	by	by	IN
nyp.33433082247127	2281	25	itself	-PRON-	PRP
nyp.33433082247127	2281	26	.	.	.
nyp.33433082247127	2282	1	Take	take	VB
nyp.33433082247127	2282	2	one	one	CD
nyp.33433082247127	2282	3	teaspoonful	teaspoonful	NN
nyp.33433082247127	2282	4	and	and	CC
nyp.33433082247127	2282	5	fast	fast	JJ
nyp.33433082247127	2282	6	.	.	.
nyp.33433082247127	2283	1	Salt	salt	NN
nyp.33433082247127	2283	2	and	and	CC
nyp.33433082247127	2283	3	water	water	NN
nyp.33433082247127	2283	4	solution	solution	NN
nyp.33433082247127	2283	5	used	use	VBN
nyp.33433082247127	2283	6	as	as	IN
nyp.33433082247127	2283	7	an	an	DT
nyp.33433082247127	2283	8	injection	injection	NN
nyp.33433082247127	2283	9	will	will	MD
nyp.33433082247127	2283	10	successfully	successfully	RB
nyp.33433082247127	2283	11	eject	eject	VB
nyp.33433082247127	2283	12	the	the	DT
nyp.33433082247127	2283	13	ascarids	ascarid	NNS
nyp.33433082247127	2283	14	,	,	,
nyp.33433082247127	2283	15	which	which	WDT
nyp.33433082247127	2283	16	cause	cause	VBP
nyp.33433082247127	2283	17	so	so	RB
nyp.33433082247127	2283	18	much	much	JJ
nyp.33433082247127	2283	19	itching	itching	NN
nyp.33433082247127	2283	20	.	.	.
nyp.33433082247127	2284	1	To	to	TO
nyp.33433082247127	2284	2	purify	purify	VB
nyp.33433082247127	2284	3	Muddy	Muddy	NNP
nyp.33433082247127	2284	4	Water	Water	NNP
nyp.33433082247127	2284	5	for	for	IN
nyp.33433082247127	2284	6	Use.—Dissolve	use.—dissolve	JJ
nyp.33433082247127	2284	7	half	half	PDT
nyp.33433082247127	2284	8	an	an	DT
nyp.33433082247127	2284	9	ounce	ounce	NN
nyp.33433082247127	2284	10	of	of	IN
nyp.33433082247127	2284	11	alum	alum	NN
nyp.33433082247127	2284	12	in	in	IN
nyp.33433082247127	2284	13	a	a	DT
nyp.33433082247127	2284	14	pint	pint	NN
nyp.33433082247127	2284	15	of	of	IN
nyp.33433082247127	2284	16	warm	warm	JJ
nyp.33433082247127	2284	17	water	water	NN
nyp.33433082247127	2284	18	,	,	,
nyp.33433082247127	2284	19	and	and	CC
nyp.33433082247127	2284	20	put	put	VBD
nyp.33433082247127	2284	21	it	-PRON-	PRP
nyp.33433082247127	2284	22	in	in	IN
nyp.33433082247127	2284	23	a	a	DT
nyp.33433082247127	2284	24	gallon	gallon	NN
nyp.33433082247127	2284	25	of	of	IN
nyp.33433082247127	2284	26	cold	cold	JJ
nyp.33433082247127	2284	27	water	water	NN
nyp.33433082247127	2284	28	,	,	,
nyp.33433082247127	2284	29	the	the	DT
nyp.33433082247127	2284	30	impurities	impurity	NNS
nyp.33433082247127	2284	31	will	will	MD
nyp.33433082247127	2284	32	soon	soon	RB
nyp.33433082247127	2284	33	settle	settle	VB
nyp.33433082247127	2284	34	to	to	IN
nyp.33433082247127	2284	35	the	the	DT
nyp.33433082247127	2284	36	bottom	bottom	NN
nyp.33433082247127	2284	37	;	;	:
nyp.33433082247127	2284	38	and	and	CC
nyp.33433082247127	2284	39	the	the	DT
nyp.33433082247127	2284	40	next	next	JJ
nyp.33433082247127	2284	41	day	day	NN
nyp.33433082247127	2284	42	it	-PRON-	PRP
nyp.33433082247127	2284	43	will	will	MD
nyp.33433082247127	2284	44	be	be	VB
nyp.33433082247127	2284	45	fine	fine	JJ
nyp.33433082247127	2284	46	,	,	,
nyp.33433082247127	2284	47	clear	clear	JJ
nyp.33433082247127	2284	48	and	and	CC
nyp.33433082247127	2284	49	pure	pure	JJ
nyp.33433082247127	2284	50	.	.	.
nyp.33433082247127	2285	1	To	to	TO
nyp.33433082247127	2285	2	Make	make	VB
nyp.33433082247127	2285	3	Crust	Crust	NNP
nyp.33433082247127	2285	4	Coffee	Coffee	NNP
nyp.33433082247127	2285	5	for	for	IN
nyp.33433082247127	2285	6	the	the	DT
nyp.33433082247127	2285	7	Sick.—Toast	sick.—toast	NN
nyp.33433082247127	2285	8	a	a	DT
nyp.33433082247127	2285	9	slice	slice	NN
nyp.33433082247127	2285	10	of	of	IN
nyp.33433082247127	2285	11	bread	bread	NN
nyp.33433082247127	2285	12	,	,	,
nyp.33433082247127	2285	13	cut	cut	VBD
nyp.33433082247127	2285	14	very	very	RB
nyp.33433082247127	2285	15	thin	thin	JJ
nyp.33433082247127	2285	16	,	,	,
nyp.33433082247127	2285	17	very	very	RB
nyp.33433082247127	2285	18	brown	brown	JJ
nyp.33433082247127	2285	19	on	on	IN
nyp.33433082247127	2285	20	both	both	DT
nyp.33433082247127	2285	21	sides	side	NNS
nyp.33433082247127	2285	22	,	,	,
nyp.33433082247127	2285	23	but	but	CC
nyp.33433082247127	2285	24	on	on	IN
nyp.33433082247127	2285	25	no	no	DT
nyp.33433082247127	2285	26	account	account	NN
nyp.33433082247127	2285	27	burn	burn	VB
nyp.33433082247127	2285	28	it	-PRON-	PRP
nyp.33433082247127	2285	29	,	,	,
nyp.33433082247127	2285	30	put	put	VBD
nyp.33433082247127	2285	31	it	-PRON-	PRP
nyp.33433082247127	2285	32	in	in	IN
nyp.33433082247127	2285	33	a	a	DT
nyp.33433082247127	2285	34	small	small	JJ
nyp.33433082247127	2285	35	pitcher	pitcher	NN
nyp.33433082247127	2285	36	and	and	CC
nyp.33433082247127	2285	37	pour	pour	VB
nyp.33433082247127	2285	38	boiling	boil	VBG
nyp.33433082247127	2285	39	water	water	NN
nyp.33433082247127	2285	40	over	over	IN
nyp.33433082247127	2285	41	it	-PRON-	PRP
nyp.33433082247127	2285	42	.	.	.
nyp.33433082247127	2286	1	Cover	cover	VB
nyp.33433082247127	2286	2	it	-PRON-	PRP
nyp.33433082247127	2286	3	with	with	IN
nyp.33433082247127	2286	4	a	a	DT
nyp.33433082247127	2286	5	small	small	JJ
nyp.33433082247127	2286	6	plate	plate	NN
nyp.33433082247127	2286	7	,	,	,
nyp.33433082247127	2286	8	keep	keep	VB
nyp.33433082247127	2286	9	it	-PRON-	PRP
nyp.33433082247127	2286	10	warm	warm	JJ
nyp.33433082247127	2286	11	as	as	IN
nyp.33433082247127	2286	12	possible	possible	JJ
nyp.33433082247127	2286	13	.	.	.
nyp.33433082247127	2287	1	To	to	TO
nyp.33433082247127	2287	2	make	make	VB
nyp.33433082247127	2287	3	the	the	DT
nyp.33433082247127	2287	4	Celebrated	Celebrated	NNP
nyp.33433082247127	2287	5	Composition.—Take	Composition.—Take	NNP
nyp.33433082247127	2287	6	of	of	IN
nyp.33433082247127	2287	7	barberry	barberry	NNP
nyp.33433082247127	2287	8	bark	bark	NN
nyp.33433082247127	2287	9	two	two	CD
nyp.33433082247127	2287	10	pounds	pound	NNS
nyp.33433082247127	2287	11	,	,	,
nyp.33433082247127	2287	12	of	of	IN
nyp.33433082247127	2287	13	hemlock	hemlock	NN
nyp.33433082247127	2287	14	bark	bark	NN
nyp.33433082247127	2287	15	one	one	CD
nyp.33433082247127	2287	16	pound	pound	NN
nyp.33433082247127	2287	17	,	,	,
nyp.33433082247127	2287	18	ginger	ginger	NN
nyp.33433082247127	2287	19	one	one	CD
nyp.33433082247127	2287	20	pound	pound	NN
nyp.33433082247127	2287	21	,	,	,
nyp.33433082247127	2287	22	cloves	clove	VBZ
nyp.33433082247127	2287	23	two	two	CD
nyp.33433082247127	2287	24	ounces	ounce	NNS
nyp.33433082247127	2287	25	,	,	,
nyp.33433082247127	2287	26	cayenne	cayenne	NN
nyp.33433082247127	2287	27	pepper	pepper	NN
nyp.33433082247127	2287	28	two	two	CD
nyp.33433082247127	2287	29	ounces	ounce	NNS
nyp.33433082247127	2287	30	.	.	.
nyp.33433082247127	2288	1	Pul-	Pul-	NNP
nyp.33433082247127	2288	2	verize	verize	NN
nyp.33433082247127	2288	3	and	and	CC
nyp.33433082247127	2288	4	mix	mix	NN
nyp.33433082247127	2288	5	well	well	RB
nyp.33433082247127	2288	6	.	.	.
nyp.33433082247127	2289	1	Dose	dose	VB
nyp.33433082247127	2289	2	a	a	DT
nyp.33433082247127	2289	3	teaspoonful	teaspoonful	NN
nyp.33433082247127	2289	4	in	in	IN
nyp.33433082247127	2289	5	a	a	DT
nyp.33433082247127	2289	6	cup	cup	NN
nyp.33433082247127	2289	7	of	of	IN
nyp.33433082247127	2289	8	boiling	boil	VBG
nyp.33433082247127	2289	9	water	water	NN
nyp.33433082247127	2289	10	sweetened	sweeten	VBN
nyp.33433082247127	2289	11	.	.	.
nyp.33433082247127	2290	1	Good	good	JJ
nyp.33433082247127	2290	2	for	for	IN
nyp.33433082247127	2290	3	colds	cold	NNS
nyp.33433082247127	2290	4	,	,	,
nyp.33433082247127	2290	5	for	for	IN
nyp.33433082247127	2290	6	chills	chill	NNS
nyp.33433082247127	2290	7	,	,	,
nyp.33433082247127	2290	8	for	for	IN
nyp.33433082247127	2290	9	colic	colic	NN
nyp.33433082247127	2290	10	or	or	CC
nyp.33433082247127	2290	11	ague	ague	NN
nyp.33433082247127	2290	12	.	.	.
nyp.33433082247127	2291	1	A	a	DT
nyp.33433082247127	2291	2	Mild	mild	JJ
nyp.33433082247127	2291	3	and	and	CC
nyp.33433082247127	2291	4	Gentle	Gentle	NNP
nyp.33433082247127	2291	5	Cathartic.—A	Cathartic.—A	NNP
nyp.33433082247127	2291	6	table	table	NN
nyp.33433082247127	2291	7	spoonful	spoonful	NN
nyp.33433082247127	2291	8	of	of	IN
nyp.33433082247127	2291	9	molas-	molas-	NN
nyp.33433082247127	2291	10	ses	ses	NNP
nyp.33433082247127	2291	11	,	,	,
nyp.33433082247127	2291	12	stirred	stir	VBN
nyp.33433082247127	2291	13	in	in	IN
nyp.33433082247127	2291	14	half	half	PDT
nyp.33433082247127	2291	15	a	a	DT
nyp.33433082247127	2291	16	teacup	teacup	NN
nyp.33433082247127	2291	17	of	of	IN
nyp.33433082247127	2291	18	warm	warm	JJ
nyp.33433082247127	2291	19	milk	milk	NN
nyp.33433082247127	2291	20	,	,	,
nyp.33433082247127	2291	21	drink	drink	VB
nyp.33433082247127	2291	22	it	-PRON-	PRP
nyp.33433082247127	2291	23	warm	warm	JJ
nyp.33433082247127	2291	24	.	.	.
nyp.33433082247127	2292	1	A	a	DT
nyp.33433082247127	2292	2	pleasant	pleasant	JJ
nyp.33433082247127	2292	3	medicine	medicine	NN
nyp.33433082247127	2292	4	.	.	.
nyp.33433082247127	2293	1	Inflammatory	inflammatory	JJ
nyp.33433082247127	2293	2	Rheumatism.—Half	Rheumatism.—Half	NNP
nyp.33433082247127	2293	3	an	an	DT
nyp.33433082247127	2293	4	oz	oz	NN
nyp.33433082247127	2293	5	.	.	.
nyp.33433082247127	2294	1	pulverised	pulverise	VBN
nyp.33433082247127	2294	2	salt-	salt-	NNP
nyp.33433082247127	2294	3	petre	petre	NNP
nyp.33433082247127	2294	4	,	,	,
nyp.33433082247127	2294	5	put	put	VBN
nyp.33433082247127	2294	6	in	in	IN
nyp.33433082247127	2294	7	half	half	PDT
nyp.33433082247127	2294	8	a	a	DT
nyp.33433082247127	2294	9	pint	pint	NN
nyp.33433082247127	2294	10	of	of	IN
nyp.33433082247127	2294	11	sweet	sweet	JJ
nyp.33433082247127	2294	12	oil	oil	NN
nyp.33433082247127	2294	13	;	;	:
nyp.33433082247127	2294	14	bathe	bathe	VB
nyp.33433082247127	2294	15	the	the	DT
nyp.33433082247127	2294	16	parts	part	NNS
nyp.33433082247127	2294	17	affected	affect	VBN
nyp.33433082247127	2294	18	and	and	CC
nyp.33433082247127	2294	19	a	a	DT
nyp.33433082247127	2294	20	sound	sound	JJ
nyp.33433082247127	2294	21	cure	cure	NN
nyp.33433082247127	2294	22	will	will	MD
nyp.33433082247127	2294	23	be	be	VB
nyp.33433082247127	2294	24	speedily	speedily	RB
nyp.33433082247127	2294	25	effected	effect	VBN
nyp.33433082247127	2294	26	.	.	.
nyp.33433082247127	2295	1	191	191	CD
nyp.33433082247127	2295	2	THE	the	DT
nyp.33433082247127	2295	3	PRACTICAL	practical	JJ
nyp.33433082247127	2295	4	HOtTSEKMPMt	hottsekmpmt	CD
nyp.33433082247127	2295	5	,	,	,
nyp.33433082247127	2295	6	To	to	TO
nyp.33433082247127	2295	7	Prevent	prevent	VB
nyp.33433082247127	2295	8	the	the	DT
nyp.33433082247127	2295	9	Toothache.—Clean	Toothache.—Clean	NNP
nyp.33433082247127	2295	10	your	-PRON-	PRP$
nyp.33433082247127	2295	11	teeth	tooth	NNS
nyp.33433082247127	2295	12	with	with	IN
nyp.33433082247127	2295	13	a	a	DT
nyp.33433082247127	2295	14	stiff	stiff	JJ
nyp.33433082247127	2295	15	brush	brush	NN
nyp.33433082247127	2295	16	,	,	,
nyp.33433082247127	2295	17	and	and	CC
nyp.33433082247127	2295	18	use	use	VB
nyp.33433082247127	2295	19	sulphur	sulphur	NN
nyp.33433082247127	2295	20	as	as	IN
nyp.33433082247127	2295	21	a	a	DT
nyp.33433082247127	2295	22	tooth	tooth	NN
nyp.33433082247127	2295	23	powder	powder	NN
nyp.33433082247127	2295	24	,	,	,
nyp.33433082247127	2295	25	after	after	IN
nyp.33433082247127	2295	26	dinner	dinner	NN
nyp.33433082247127	2295	27	and	and	CC
nyp.33433082247127	2295	28	on	on	IN
nyp.33433082247127	2295	29	going	go	VBG
nyp.33433082247127	2295	30	to	to	IN
nyp.33433082247127	2295	31	bed	bed	NN
nyp.33433082247127	2295	32	.	.	.
nyp.33433082247127	2296	1	This	this	DT
nyp.33433082247127	2296	2	sweetens	sweeten	VBZ
nyp.33433082247127	2296	3	the	the	DT
nyp.33433082247127	2296	4	breath	breath	NN
nyp.33433082247127	2296	5	and	and	CC
nyp.33433082247127	2296	6	hardens	harden	VBZ
nyp.33433082247127	2296	7	the	the	DT
nyp.33433082247127	2296	8	gums	gum	NNS
nyp.33433082247127	2296	9	.	.	.
nyp.33433082247127	2297	1	To	to	IN
nyp.33433082247127	2297	2	Strengtlien	Strengtlien	NNP
nyp.33433082247127	2297	3	Weak	Weak	NNP
nyp.33433082247127	2297	4	Limbs	Limbs	NNPS
nyp.33433082247127	2297	5	or	or	CC
nyp.33433082247127	2297	6	Joints.—The	Joints.—The	NNP
nyp.33433082247127	2297	7	white	white	NN
nyp.33433082247127	2297	8	of	of	IN
nyp.33433082247127	2297	9	an	an	DT
nyp.33433082247127	2297	10	«	«	NNP
nyp.33433082247127	2297	11	gg	gg	NNP
nyp.33433082247127	2297	12	and	and	CC
nyp.33433082247127	2297	13	three	three	CD
nyp.33433082247127	2297	14	tablespoonfuls	tablespoonfuls	NN
nyp.33433082247127	2297	15	of	of	IN
nyp.33433082247127	2297	16	water	water	NN
nyp.33433082247127	2297	17	,	,	,
nyp.33433082247127	2297	18	bathe	bathe	VB
nyp.33433082247127	2297	19	freely	freely	RB
nyp.33433082247127	2297	20	.	.	.
nyp.33433082247127	2298	1	To	to	TO
nyp.33433082247127	2298	2	Cure	cure	VB
nyp.33433082247127	2298	3	a	a	DT
nyp.33433082247127	2298	4	Wound	wound	NN
nyp.33433082247127	2298	5	occasioned	occasion	VBN
nyp.33433082247127	2298	6	by	by	IN
nyp.33433082247127	2298	7	a	a	DT
nyp.33433082247127	2298	8	Nail.—A	Nail.—A	NNP
nyp.33433082247127	2298	9	slice	slice	NN
nyp.33433082247127	2298	10	of	of	IN
nyp.33433082247127	2298	11	salt	salt	NN
nyp.33433082247127	2298	12	pork	pork	NN
nyp.33433082247127	2298	13	should	should	MD
nyp.33433082247127	2298	14	be	be	VB
nyp.33433082247127	2298	15	immediately	immediately	RB
nyp.33433082247127	2298	16	applied	apply	VBN
nyp.33433082247127	2298	17	.	.	.
nyp.33433082247127	2299	1	In	in	IN
nyp.33433082247127	2299	2	case	case	NN
nyp.33433082247127	2299	3	of	of	IN
nyp.33433082247127	2299	4	wounds	wound	NNS
nyp.33433082247127	2299	5	occasioned	occasion	VBN
nyp.33433082247127	2299	6	by	by	IN
nyp.33433082247127	2299	7	pins	pin	NNS
nyp.33433082247127	2299	8	or	or	CC
nyp.33433082247127	2299	9	needles	needle	NNS
nyp.33433082247127	2299	10	,	,	,
nyp.33433082247127	2299	11	if	if	IN
nyp.33433082247127	2299	12	it	-PRON-	PRP
nyp.33433082247127	2299	13	inflames	inflame	VBZ
nyp.33433082247127	2299	14	and	and	CC
nyp.33433082247127	2299	15	appears	appear	VBZ
nyp.33433082247127	2299	16	dry	dry	JJ
nyp.33433082247127	2299	17	make	make	VB
nyp.33433082247127	2299	18	a	a	DT
nyp.33433082247127	2299	19	poultice	poultice	NN
nyp.33433082247127	2299	20	of	of	IN
nyp.33433082247127	2299	21	soft	soft	JJ
nyp.33433082247127	2299	22	soap	soap	NN
nyp.33433082247127	2299	23	,	,	,
nyp.33433082247127	2299	24	thickened	thicken	VBN
nyp.33433082247127	2299	25	with	with	IN
nyp.33433082247127	2299	26	chalk	chalk	NN
nyp.33433082247127	2299	27	.	.	.
nyp.33433082247127	2300	1	This	this	DT
nyp.33433082247127	2300	2	will	will	MD
nyp.33433082247127	2300	3	also	also	RB
nyp.33433082247127	2300	4	prevent	prevent	VB
nyp.33433082247127	2300	5	the	the	DT
nyp.33433082247127	2300	6	danger	danger	NN
nyp.33433082247127	2300	7	of	of	IN
nyp.33433082247127	2300	8	lock	lock	NN
nyp.33433082247127	2300	9	-	-	HYPH
nyp.33433082247127	2300	10	jaw	jaw	NN
nyp.33433082247127	2300	11	.	.	.
nyp.33433082247127	2301	1	To	to	IN
nyp.33433082247127	2301	2	Prevent	Prevent	NNP
nyp.33433082247127	2301	3	a	a	DT
nyp.33433082247127	2301	4	Wound	Wound	NNP
nyp.33433082247127	2301	5	frpm	frpm	NN
nyp.33433082247127	2301	6	Bleeding	bleed	VBG
nyp.33433082247127	2301	7	too	too	RB
nyp.33433082247127	2301	8	much.—Cover	much.—cover	IN
nyp.33433082247127	2301	9	it	-PRON-	PRP
nyp.33433082247127	2301	10	with	with	IN
nyp.33433082247127	2301	11	tha	tha	NNP
nyp.33433082247127	2301	12	scrapings	scraping	NNS
nyp.33433082247127	2301	13	of	of	IN
nyp.33433082247127	2301	14	sole	sole	JJ
nyp.33433082247127	2301	15	-	-	HYPH
nyp.33433082247127	2301	16	leather	leather	NN
nyp.33433082247127	2301	17	,	,	,
nyp.33433082247127	2301	18	scraped	scrape	VBD
nyp.33433082247127	2301	19	like	like	IN
nyp.33433082247127	2301	20	coarse	coarse	JJ
nyp.33433082247127	2301	21	lint	lint	NN
nyp.33433082247127	2301	22	,	,	,
nyp.33433082247127	2301	23	or	or	CC
nyp.33433082247127	2301	24	use	use	VB
nyp.33433082247127	2301	25	soot	soot	NN
nyp.33433082247127	2301	26	from	from	IN
nyp.33433082247127	2301	27	the	the	DT
nyp.33433082247127	2301	28	chimney	chimney	NN
nyp.33433082247127	2301	29	.	.	.
nyp.33433082247127	2302	1	For	for	IN
nyp.33433082247127	2302	2	Common	common	JJ
nyp.33433082247127	2302	3	Headache.—Half	Headache.—Half	NFP
nyp.33433082247127	2302	4	a	a	DT
nyp.33433082247127	2302	5	spoonful	spoonful	NN
nyp.33433082247127	2302	6	of	of	IN
nyp.33433082247127	2302	7	citrio	citrio	NN
nyp.33433082247127	2302	8	acid	acid	NN
nyp.33433082247127	2302	9	,	,	,
nyp.33433082247127	2302	10	stirred	stir	VBN
nyp.33433082247127	2302	11	in	in	IN
nyp.33433082247127	2302	12	half	half	PDT
nyp.33433082247127	2302	13	a	a	DT
nyp.33433082247127	2302	14	tumbler	tumbler	NN
nyp.33433082247127	2302	15	of	of	IN
nyp.33433082247127	2302	16	water	water	NN
nyp.33433082247127	2302	17	,	,	,
nyp.33433082247127	2302	18	is	be	VBZ
nyp.33433082247127	2302	19	excellent	excellent	JJ
nyp.33433082247127	2302	20	for	for	IN
nyp.33433082247127	2302	21	that	that	DT
nyp.33433082247127	2302	22	uni-	uni-	NN
nyp.33433082247127	2302	23	versal	versal	JJ
nyp.33433082247127	2302	24	complaint	complaint	NN
nyp.33433082247127	2302	25	.	.	.
nyp.33433082247127	2303	1	For	for	IN
nyp.33433082247127	2303	2	Chapped	Chapped	NNP
nyp.33433082247127	2303	3	Rands.—Honey	Rands.—Honey	NNP
nyp.33433082247127	2303	4	water	water	NN
nyp.33433082247127	2303	5	kept	keep	VBD
nyp.33433082247127	2303	6	in	in	IN
nyp.33433082247127	2303	7	a	a	DT
nyp.33433082247127	2303	8	bowl	bowl	NN
nyp.33433082247127	2303	9	to	to	TO
nyp.33433082247127	2303	10	rinse	rinse	VB
nyp.33433082247127	2303	11	your	-PRON-	PRP$
nyp.33433082247127	2303	12	hands	hand	NNS
nyp.33433082247127	2303	13	in	in	RP
nyp.33433082247127	2303	14	,	,	,
nyp.33433082247127	2303	15	(	(	-LRB-
nyp.33433082247127	2303	16	after	after	IN
nyp.33433082247127	2303	17	cleansing	cleanse	VBG
nyp.33433082247127	2303	18	them	-PRON-	PRP
nyp.33433082247127	2303	19	)	)	-RRB-
nyp.33433082247127	2303	20	will	will	MD
nyp.33433082247127	2303	21	keep	keep	VB
nyp.33433082247127	2303	22	them	-PRON-	PRP
nyp.33433082247127	2303	23	white	white	JJ
nyp.33433082247127	2303	24	and	and	CC
nyp.33433082247127	2303	25	smooth	smooth	JJ
nyp.33433082247127	2303	26	,	,	,
nyp.33433082247127	2303	27	and	and	CC
nyp.33433082247127	2303	28	prevent	prevent	VB
nyp.33433082247127	2303	29	their	-PRON-	PRP$
nyp.33433082247127	2303	30	chapping	chapping	NN
nyp.33433082247127	2303	31	.	.	.
nyp.33433082247127	2304	1	Wens.—A	Wens.—A	NNP
nyp.33433082247127	2304	2	very	very	RB
nyp.33433082247127	2304	3	strong	strong	JJ
nyp.33433082247127	2304	4	and	and	CC
nyp.33433082247127	2304	5	frequent	frequent	JJ
nyp.33433082247127	2304	6	application	application	NN
nyp.33433082247127	2304	7	of	of	IN
nyp.33433082247127	2304	8	salt	salt	NN
nyp.33433082247127	2304	9	and	and	CC
nyp.33433082247127	2304	10	water	water	NN
nyp.33433082247127	2304	11	solution	solution	NN
nyp.33433082247127	2304	12	,	,	,
nyp.33433082247127	2304	13	will	will	MD
nyp.33433082247127	2304	14	often	often	RB
nyp.33433082247127	2304	15	produce	produce	VB
nyp.33433082247127	2304	16	a	a	DT
nyp.33433082247127	2304	17	cure	cure	NN
nyp.33433082247127	2304	18	of	of	IN
nyp.33433082247127	2304	19	this	this	DT
nyp.33433082247127	2304	20	kind	kind	NN
nyp.33433082247127	2304	21	of	of	IN
nyp.33433082247127	2304	22	scrofula	scrofula	NNP
nyp.33433082247127	2304	23	.	.	.
nyp.33433082247127	2305	1	Salt	salt	NN
nyp.33433082247127	2305	2	Rheum.—May	Rheum.—May	NNP
nyp.33433082247127	2305	3	be	be	VBP
nyp.33433082247127	2305	4	helped	help	VBN
nyp.33433082247127	2305	5	by	by	IN
nyp.33433082247127	2305	6	washing	wash	VBG
nyp.33433082247127	2305	7	in	in	IN
nyp.33433082247127	2305	8	lime	lime	NN
nyp.33433082247127	2305	9	water	water	NN
nyp.33433082247127	2305	10	and	and	CC
nyp.33433082247127	2305	11	taking	take	VBG
nyp.33433082247127	2305	12	the	the	DT
nyp.33433082247127	2305	13	scrofula	scrofula	NNP
nyp.33433082247127	2305	14	remedy	remedy	NN
nyp.33433082247127	2305	15	.	.	.
nyp.33433082247127	2306	1	add	add	VB
nyp.33433082247127	2306	2	worn	worn	JJ
nyp.33433082247127	2306	3	womab	womab	NNP
nyp.33433082247127	2306	4	's	's	POS
nyp.33433082247127	2306	5	bmn	bmn	NNP
nyp.33433082247127	2306	6	»	»	NNP
nyp.33433082247127	2306	7	.	.	.
nyp.33433082247127	2307	1	It8	it8	CD
nyp.33433082247127	2307	2	Blisters.—When	Blisters.—When	NNP
nyp.33433082247127	2307	3	the	the	DT
nyp.33433082247127	2307	4	blister	blister	NN
nyp.33433082247127	2307	5	of	of	IN
nyp.33433082247127	2307	6	a	a	DT
nyp.33433082247127	2307	7	barn	barn	NN
nyp.33433082247127	2307	8	breaks	break	NNS
nyp.33433082247127	2307	9	,	,	,
nyp.33433082247127	2307	10	always	always	RB
nyp.33433082247127	2307	11	sprinkle	sprinkle	VB
nyp.33433082247127	2307	12	wheat	wheat	NN
nyp.33433082247127	2307	13	flour	flour	NN
nyp.33433082247127	2307	14	over	over	IN
nyp.33433082247127	2307	15	it	-PRON-	PRP
nyp.33433082247127	2307	16	.	.	.
nyp.33433082247127	2308	1	Wheat	wheat	NN
nyp.33433082247127	2308	2	flour	flour	NN
nyp.33433082247127	2308	3	is	be	VBZ
nyp.33433082247127	2308	4	also	also	RB
nyp.33433082247127	2308	5	excellent	excellent	JJ
nyp.33433082247127	2308	6	to	to	TO
nyp.33433082247127	2308	7	sprinkle	sprinkle	VB
nyp.33433082247127	2308	8	on	on	RP
nyp.33433082247127	2308	9	a	a	DT
nyp.33433082247127	2308	10	burn	burn	NN
nyp.33433082247127	2308	11	from	from	IN
nyp.33433082247127	2308	12	scalding	scald	VBG
nyp.33433082247127	2308	13	.	.	.
nyp.33433082247127	2309	1	Mccowgh.—Drink	Mccowgh.—Drink	VBG
nyp.33433082247127	2309	2	freely	freely	RB
nyp.33433082247127	2309	3	of	of	IN
nyp.33433082247127	2309	4	cold	cold	JJ
nyp.33433082247127	2309	5	water	water	NN
nyp.33433082247127	2309	6	,	,	,
nyp.33433082247127	2309	7	and	and	CC
nyp.33433082247127	2309	8	spread	spread	VB
nyp.33433082247127	2309	9	a	a	DT
nyp.33433082247127	2309	10	mus-	mus-	NN
nyp.33433082247127	2309	11	tard	tard	NN
nyp.33433082247127	2309	12	plaster	plaster	NN
nyp.33433082247127	2309	13	over	over	IN
nyp.33433082247127	2309	14	the	the	DT
nyp.33433082247127	2309	15	chest	chest	NN
nyp.33433082247127	2309	16	and	and	CC
nyp.33433082247127	2309	17	stomach	stomach	NN
nyp.33433082247127	2309	18	.	.	.
nyp.33433082247127	2310	1	Nervousness.—Drink	nervousness.—drink	VB
nyp.33433082247127	2310	2	freely	freely	RB
nyp.33433082247127	2310	3	of	of	IN
nyp.33433082247127	2310	4	Valerian	Valerian	NNP
nyp.33433082247127	2310	5	Tea	tea	NN
nyp.33433082247127	2310	6	,	,	,
nyp.33433082247127	2310	7	and	and	CC
nyp.33433082247127	2310	8	take	take	VB
nyp.33433082247127	2310	9	a	a	DT
nyp.33433082247127	2310	10	teaspoonful	teaspoonful	NN
nyp.33433082247127	2310	11	of	of	IN
nyp.33433082247127	2310	12	Hoffman	Hoffman	NNP
nyp.33433082247127	2310	13	's	's	POS
nyp.33433082247127	2310	14	Anodyne	Anodyne	NNP
nyp.33433082247127	2310	15	when	when	WRB
nyp.33433082247127	2310	16	occasion	occasion	NN
nyp.33433082247127	2310	17	requires	require	VBZ
nyp.33433082247127	2310	18	;	;	:
nyp.33433082247127	2310	19	also	also	RB
nyp.33433082247127	2310	20	drink	drink	VB
nyp.33433082247127	2310	21	motherwort	motherwort	NN
nyp.33433082247127	2310	22	tea	tea	NN
nyp.33433082247127	2310	23	.	.	.
nyp.33433082247127	2311	1	To	to	TO
nyp.33433082247127	2311	2	Increase	increase	VB
nyp.33433082247127	2311	3	the	the	DT
nyp.33433082247127	2311	4	Growth	growth	NN
nyp.33433082247127	2311	5	of	of	IN
nyp.33433082247127	2311	6	Hair.—Hartshorn	Hair.—Hartshorn	NNPS
nyp.33433082247127	2311	7	beat	beat	VBD
nyp.33433082247127	2311	8	fine	fine	RB
nyp.33433082247127	2311	9	and	and	CC
nyp.33433082247127	2311	10	mixed	mix	VBN
nyp.33433082247127	2311	11	with	with	IN
nyp.33433082247127	2311	12	castor	castor	NN
nyp.33433082247127	2311	13	oil	oil	NN
nyp.33433082247127	2311	14	,	,	,
nyp.33433082247127	2311	15	rubbed	rub	VBD
nyp.33433082247127	2311	16	upon	upon	IN
nyp.33433082247127	2311	17	the	the	DT
nyp.33433082247127	2311	18	head	head	NN
nyp.33433082247127	2311	19	of	of	IN
nyp.33433082247127	2311	20	persons	person	NNS
nyp.33433082247127	2311	21	who	who	WP
nyp.33433082247127	2311	22	have	have	VBP
nyp.33433082247127	2311	23	lost	lose	VBN
nyp.33433082247127	2311	24	their	-PRON-	PRP$
nyp.33433082247127	2311	25	hair	hair	NN
nyp.33433082247127	2311	26	,	,	,
nyp.33433082247127	2311	27	will	will	MD
nyp.33433082247127	2311	28	cause	cause	VB
nyp.33433082247127	2311	29	it	-PRON-	PRP
nyp.33433082247127	2311	30	to	to	TO
nyp.33433082247127	2311	31	grow	grow	VB
nyp.33433082247127	2311	32	again	again	RB
nyp.33433082247127	2311	33	as	as	IN
nyp.33433082247127	2311	34	at	at	IN
nyp.33433082247127	2311	35	.	.	.
nyp.33433082247127	2312	1	first	first	RB
nyp.33433082247127	2312	2	.	.	.
nyp.33433082247127	2313	1	Purifying	purify	VBG
nyp.33433082247127	2313	2	Wash	Wash	NNP
nyp.33433082247127	2313	3	for	for	IN
nyp.33433082247127	2313	4	the	the	DT
nyp.33433082247127	2313	5	Skin.—Four	Skin.—Four	NNP
nyp.33433082247127	2313	6	oz	oz	NN
nyp.33433082247127	2313	7	.	.	.
nyp.33433082247127	2314	1	of	of	IN
nyp.33433082247127	2314	2	potash	potash	NN
nyp.33433082247127	2314	3	,	,	,
nyp.33433082247127	2314	4	four	four	CD
nyp.33433082247127	2314	5	oz	oz	NN
nyp.33433082247127	2314	6	.	.	.
nyp.33433082247127	2315	1	of	of	IN
nyp.33433082247127	2315	2	rose	rose	JJ
nyp.33433082247127	2315	3	water	water	NN
nyp.33433082247127	2315	4	,	,	,
nyp.33433082247127	2315	5	two	two	CD
nyp.33433082247127	2315	6	oz	oz	NN
nyp.33433082247127	2315	7	.	.	.
nyp.33433082247127	2316	1	of	of	IN
nyp.33433082247127	2316	2	pure	pure	JJ
nyp.33433082247127	2316	3	brandy	brandy	NN
nyp.33433082247127	2316	4	and	and	CC
nyp.33433082247127	2316	5	two	two	CD
nyp.33433082247127	2316	6	oz	oz	NNS
nyp.33433082247127	2316	7	.	.	.
nyp.33433082247127	2317	1	of	of	IN
nyp.33433082247127	2317	2	lemon	lemon	NN
nyp.33433082247127	2317	3	juice	juice	NN
nyp.33433082247127	2317	4	;	;	:
nyp.33433082247127	2317	5	put	put	VB
nyp.33433082247127	2317	6	all	all	PDT
nyp.33433082247127	2317	7	these	these	DT
nyp.33433082247127	2317	8	into	into	IN
nyp.33433082247127	2317	9	two	two	CD
nyp.33433082247127	2317	10	quarts	quart	NNS
nyp.33433082247127	2317	11	of	of	IN
nyp.33433082247127	2317	12	water	water	NN
nyp.33433082247127	2317	13	,	,	,
nyp.33433082247127	2317	14	and	and	CC
nyp.33433082247127	2317	15	when	when	WRB
nyp.33433082247127	2317	16	you	-PRON-	PRP
nyp.33433082247127	2317	17	wash	wash	VBP
nyp.33433082247127	2317	18	put	put	VBD
nyp.33433082247127	2317	19	a	a	DT
nyp.33433082247127	2317	20	table	table	NN
nyp.33433082247127	2317	21	spoonful	spoonful	NN
nyp.33433082247127	2317	22	or	or	CC
nyp.33433082247127	2317	23	two	two	CD
nyp.33433082247127	2317	24	into	into	IN
nyp.33433082247127	2317	25	the	the	DT
nyp.33433082247127	2317	26	basin	basin	NN
nyp.33433082247127	2317	27	of	of	IN
nyp.33433082247127	2317	28	water	water	NN
nyp.33433082247127	2317	29	.	.	.
nyp.33433082247127	2318	1	To	to	TO
nyp.33433082247127	2318	2	Fumigate	fumigate	VB
nyp.33433082247127	2318	3	Foul	Foul	NNP
nyp.33433082247127	2318	4	Rooms.—To	rooms.—to	CD
nyp.33433082247127	2318	5	one	one	CD
nyp.33433082247127	2318	6	table	table	NN
nyp.33433082247127	2318	7	spoonful	spoonful	NN
nyp.33433082247127	2318	8	of	of	IN
nyp.33433082247127	2318	9	common	common	JJ
nyp.33433082247127	2318	10	salt	salt	NN
nyp.33433082247127	2318	11	and	and	CC
nyp.33433082247127	2318	12	a	a	DT
nyp.33433082247127	2318	13	little	little	JJ
nyp.33433082247127	2318	14	manganese	manganese	NN
nyp.33433082247127	2318	15	in	in	IN
nyp.33433082247127	2318	16	a	a	DT
nyp.33433082247127	2318	17	glass	glass	NN
nyp.33433082247127	2318	18	cup	cup	NN
nyp.33433082247127	2318	19	,	,	,
nyp.33433082247127	2318	20	add	add	VB
nyp.33433082247127	2318	21	four	four	CD
nyp.33433082247127	2318	22	or	or	CC
nyp.33433082247127	2318	23	five	five	CD
nyp.33433082247127	2318	24	different	different	JJ
nyp.33433082247127	2318	25	times	time	NNS
nyp.33433082247127	2318	26	a	a	DT
nyp.33433082247127	2318	27	quarter	quarter	NN
nyp.33433082247127	2318	28	of	of	IN
nyp.33433082247127	2318	29	a	a	DT
nyp.33433082247127	2318	30	wine	wine	NN
nyp.33433082247127	2318	31	-	-	HYPH
nyp.33433082247127	2318	32	glass	glass	NN
nyp.33433082247127	2318	33	of	of	IN
nyp.33433082247127	2318	34	strong	strong	JJ
nyp.33433082247127	2318	35	vitriolic	vitriolic	JJ
nyp.33433082247127	2318	36	acid	acid	NN
nyp.33433082247127	2318	37	.	.	.
nyp.33433082247127	2319	1	At	at	IN
nyp.33433082247127	2319	2	every	every	DT
nyp.33433082247127	2319	3	addition	addition	NN
nyp.33433082247127	2319	4	of	of	IN
nyp.33433082247127	2319	5	the	the	DT
nyp.33433082247127	2319	6	acid	acid	NN
nyp.33433082247127	2319	7	the	the	DT
nyp.33433082247127	2319	8	vapor	vapor	NN
nyp.33433082247127	2319	9	com-	com-	NN
nyp.33433082247127	2319	10	,	,	,
nyp.33433082247127	2319	11	ing	e	VBG
nyp.33433082247127	2319	12	in	in	IN
nyp.33433082247127	2319	13	contact	contact	NN
nyp.33433082247127	2319	14	with	with	IN
nyp.33433082247127	2319	15	the	the	DT
nyp.33433082247127	2319	16	malignant	malignant	JJ
nyp.33433082247127	2319	17	miasma	miasma	NN
nyp.33433082247127	2319	18	destroys	destroy	VBZ
nyp.33433082247127	2319	19	them	-PRON-	PRP
nyp.33433082247127	2319	20	.	.	.
nyp.33433082247127	2320	1	Cure	cure	VB
nyp.33433082247127	2320	2	for	for	IN
nyp.33433082247127	2320	3	Hysterics.—Carraway	hysterics.—carraway	NN
nyp.33433082247127	2320	4	seeds	seed	NNS
nyp.33433082247127	2320	5	finely	finely	RB
nyp.33433082247127	2320	6	powdered	powder	VBN
nyp.33433082247127	2320	7	,	,	,
nyp.33433082247127	2320	8	with	with	IN
nyp.33433082247127	2320	9	a	a	DT
nyp.33433082247127	2320	10	small	small	JJ
nyp.33433082247127	2320	11	proportion	proportion	NN
nyp.33433082247127	2320	12	of	of	IN
nyp.33433082247127	2320	13	ginger	ginger	NN
nyp.33433082247127	2320	14	and	and	CC
nyp.33433082247127	2320	15	salt	salt	NN
nyp.33433082247127	2320	16	.	.	.
nyp.33433082247127	2321	1	Half	half	PDT
nyp.33433082247127	2321	2	a	a	DT
nyp.33433082247127	2321	3	toa-	toa-	NN
nyp.33433082247127	2321	4	spoonful	spoonful	NN
nyp.33433082247127	2321	5	everv	everv	NN
nyp.33433082247127	2321	6	night	night	NN
nyp.33433082247127	2321	7	and	and	CC
nyp.33433082247127	2321	8	morning	morning	NN
nyp.33433082247127	2321	9	.	.	.
nyp.33433082247127	2322	1	13	13	CD
nyp.33433082247127	2322	2	194	194	CD
nyp.33433082247127	2322	3	THE	the	DT
nyp.33433082247127	2322	4	PRACTICAL	practical	JJ
nyp.33433082247127	2322	5	HOUSEKEEPER	housekeeper	NN
nyp.33433082247127	2322	6	,	,	,
nyp.33433082247127	2322	7	To	to	TO
nyp.33433082247127	2322	8	Expand	expand	VB
nyp.33433082247127	2322	9	the	the	DT
nyp.33433082247127	2322	10	Langs.—A	Langs.—A	NNP
nyp.33433082247127	2322	11	quart	quart	NN
nyp.33433082247127	2322	12	of	of	IN
nyp.33433082247127	2322	13	tar	tar	NN
nyp.33433082247127	2322	14	is	be	VBZ
nyp.33433082247127	2322	15	to	to	TO
nyp.33433082247127	2322	16	be	be	VB
nyp.33433082247127	2322	17	stirred	stir	VBN
nyp.33433082247127	2322	18	six	six	CD
nyp.33433082247127	2322	19	minutes	minute	NNS
nyp.33433082247127	2322	20	in	in	IN
nyp.33433082247127	2322	21	a	a	DT
nyp.33433082247127	2322	22	gallon	gallon	NN
nyp.33433082247127	2322	23	of	of	IN
nyp.33433082247127	2322	24	water	water	NN
nyp.33433082247127	2322	25	;	;	:
nyp.33433082247127	2322	26	a	a	DT
nyp.33433082247127	2322	27	little	little	JJ
nyp.33433082247127	2322	28	less	less	JJR
nyp.33433082247127	2322	29	tar	tar	NN
nyp.33433082247127	2322	30	may	may	MD
nyp.33433082247127	2322	31	answer	answer	VB
nyp.33433082247127	2322	32	;	;	:
nyp.33433082247127	2322	33	take	take	VB
nyp.33433082247127	2322	34	a	a	DT
nyp.33433082247127	2322	35	wine	wine	NN
nyp.33433082247127	2322	36	glass	glass	NN
nyp.33433082247127	2322	37	full	full	JJ
nyp.33433082247127	2322	38	four	four	CD
nyp.33433082247127	2322	39	times	time	NNS
nyp.33433082247127	2322	40	a	a	DT
nyp.33433082247127	2322	41	day	day	NN
nyp.33433082247127	2322	42	.	.	.
nyp.33433082247127	2323	1	Commence	commence	VB
nyp.33433082247127	2323	2	taking	take	VBG
nyp.33433082247127	2323	3	it	-PRON-	PRP
nyp.33433082247127	2323	4	in	in	IN
nyp.33433082247127	2323	5	the	the	DT
nyp.33433082247127	2323	6	spring	spring	NN
nyp.33433082247127	2323	7	.	.	.
nyp.33433082247127	2324	1	Infant	infant	NN
nyp.33433082247127	2324	2	's	's	POS
nyp.33433082247127	2324	3	Syrwp	Syrwp	NNP
nyp.33433082247127	2324	4	for	for	IN
nyp.33433082247127	2324	5	Diarhcea.—A	Diarhcea.—A	NNP
nyp.33433082247127	2324	6	table	table	NN
nyp.33433082247127	2324	7	spoonful	spoonful	NN
nyp.33433082247127	2324	8	of	of	IN
nyp.33433082247127	2324	9	tur-	tur-	DT
nyp.33433082247127	2324	10	key	key	JJ
nyp.33433082247127	2324	11	rhubarb	rhubarb	NN
nyp.33433082247127	2324	12	boiled	boil	VBN
nyp.33433082247127	2324	13	in	in	IN
nyp.33433082247127	2324	14	half	half	PDT
nyp.33433082247127	2324	15	a	a	DT
nyp.33433082247127	2324	16	pint	pint	NN
nyp.33433082247127	2324	17	of	of	IN
nyp.33433082247127	2324	18	water	water	NN
nyp.33433082247127	2324	19	,	,	,
nyp.33433082247127	2324	20	to	to	TO
nyp.33433082247127	2324	21	which	which	WDT
nyp.33433082247127	2324	22	add	add	VB
nyp.33433082247127	2324	23	on	on	IN
nyp.33433082247127	2324	24	*	*	NFP
nyp.33433082247127	2324	25	table	table	NN
nyp.33433082247127	2324	26	spoonful	spoonful	NN
nyp.33433082247127	2324	27	of	of	IN
nyp.33433082247127	2324	28	soda	soda	NN
nyp.33433082247127	2324	29	;	;	:
nyp.33433082247127	2324	30	then	then	RB
nyp.33433082247127	2324	31	boil	boil	VB
nyp.33433082247127	2324	32	five	five	CD
nyp.33433082247127	2324	33	minutes	minute	NNS
nyp.33433082247127	2324	34	;	;	:
nyp.33433082247127	2324	35	strain	strain	VB
nyp.33433082247127	2324	36	it	-PRON-	PRP
nyp.33433082247127	2324	37	,	,	,
nyp.33433082247127	2324	38	and	and	CC
nyp.33433082247127	2324	39	add	add	VB
nyp.33433082247127	2324	40	half	half	PDT
nyp.33433082247127	2324	41	a	a	DT
nyp.33433082247127	2324	42	pint	pint	NN
nyp.33433082247127	2324	43	of	of	IN
nyp.33433082247127	2324	44	brandy	brandy	NN
nyp.33433082247127	2324	45	and	and	CC
nyp.33433082247127	2324	46	half	half	PDT
nyp.33433082247127	2324	47	an	an	DT
nyp.33433082247127	2324	48	oz	oz	NN
nyp.33433082247127	2324	49	.	.	.
nyp.33433082247127	2325	1	of	of	IN
nyp.33433082247127	2325	2	pepper-	pepper-	JJ
nyp.33433082247127	2325	3	mint	mint	NN
nyp.33433082247127	2325	4	essence	essence	NN
nyp.33433082247127	2325	5	,	,	,
nyp.33433082247127	2325	6	and	and	CC
nyp.33433082247127	2325	7	half	half	PDT
nyp.33433082247127	2325	8	a	a	DT
nyp.33433082247127	2325	9	pound	pound	NN
nyp.33433082247127	2325	10	of	of	IN
nyp.33433082247127	2325	11	loaf	loaf	NN
nyp.33433082247127	2325	12	sugar	sugar	NN
nyp.33433082247127	2325	13	.	.	.
nyp.33433082247127	2326	1	Dose	dose	NN
nyp.33433082247127	2326	2	,	,	,
nyp.33433082247127	2326	3	one	one	CD
nyp.33433082247127	2326	4	tea-	tea-	JJ
nyp.33433082247127	2326	5	spoonful	spoonful	NN
nyp.33433082247127	2326	6	every	every	DT
nyp.33433082247127	2326	7	hour	hour	NN
nyp.33433082247127	2326	8	until	until	IN
nyp.33433082247127	2326	9	checked	check	VBN
nyp.33433082247127	2326	10	,	,	,
nyp.33433082247127	2326	11	and	and	CC
nyp.33433082247127	2326	12	then	then	RB
nyp.33433082247127	2326	13	one	one	CD
nyp.33433082247127	2326	14	teaspoonful	teaspoonful	NN
nyp.33433082247127	2326	15	three	three	CD
nyp.33433082247127	2326	16	times	time	NNS
nyp.33433082247127	2326	17	a	a	DT
nyp.33433082247127	2326	18	day	day	NN
nyp.33433082247127	2326	19	until	until	IN
nyp.33433082247127	2326	20	cured	cure	VBN
nyp.33433082247127	2326	21	.	.	.
nyp.33433082247127	2327	1	Panada	Panada	NNP
nyp.33433082247127	2327	2	for	for	IN
nyp.33433082247127	2327	3	the	the	DT
nyp.33433082247127	2327	4	Sick.—One	sick.—one	JJ
nyp.33433082247127	2327	5	pint	pint	NN
nyp.33433082247127	2327	6	of	of	IN
nyp.33433082247127	2327	7	boiling	boiling	NN
nyp.33433082247127	2327	8	water	water	NN
nyp.33433082247127	2327	9	,	,	,
nyp.33433082247127	2327	10	one	one	CD
nyp.33433082247127	2327	11	win	win	NN
nyp.33433082247127	2327	12	*	*	NFP
nyp.33433082247127	2327	13	glass	glass	NNP
nyp.33433082247127	2327	14	maderia	maderia	NNP
nyp.33433082247127	2327	15	wine	wine	NN
nyp.33433082247127	2327	16	,	,	,
nyp.33433082247127	2327	17	one	one	CD
nyp.33433082247127	2327	18	table	table	NN
nyp.33433082247127	2327	19	spoonful	spoonful	NN
nyp.33433082247127	2327	20	of	of	IN
nyp.33433082247127	2327	21	loaf	loaf	NN
nyp.33433082247127	2327	22	sugar	sugar	NN
nyp.33433082247127	2327	23	,	,	,
nyp.33433082247127	2327	24	apiece	apiece	RB
nyp.33433082247127	2327	25	of	of	IN
nyp.33433082247127	2327	26	butter	butter	NN
nyp.33433082247127	2327	27	the	the	DT
nyp.33433082247127	2327	28	size	size	NN
nyp.33433082247127	2327	29	of	of	IN
nyp.33433082247127	2327	30	a	a	DT
nyp.33433082247127	2327	31	hazle	hazle	NNP
nyp.33433082247127	2327	32	nut	nut	NN
nyp.33433082247127	2327	33	,	,	,
nyp.33433082247127	2327	34	and	and	CC
nyp.33433082247127	2327	35	from	from	IN
nyp.33433082247127	2327	36	one	one	CD
nyp.33433082247127	2327	37	to	to	IN
nyp.33433082247127	2327	38	thre	thre	CD
nyp.33433082247127	2327	39	*	*	NFP
nyp.33433082247127	2327	40	crackers	cracker	NNS
nyp.33433082247127	2327	41	thrown	throw	VBD
nyp.33433082247127	2327	42	in,—a	in,—a	DT
nyp.33433082247127	2327	43	little	little	JJ
nyp.33433082247127	2327	44	nutmeg	nutmeg	NN
nyp.33433082247127	2327	45	to	to	TO
nyp.33433082247127	2327	46	finish	finish	VB
nyp.33433082247127	2327	47	.	.	.
nyp.33433082247127	2328	1	To	to	TO
nyp.33433082247127	2328	2	Promote	promote	VB
nyp.33433082247127	2328	3	Digestion.—-Pulverize	Digestion.—-Pulverize	NNP
nyp.33433082247127	2328	4	one	one	CD
nyp.33433082247127	2328	5	ounce	ounce	NN
nyp.33433082247127	2328	6	of	of	IN
nyp.33433082247127	2328	7	saffron	saffron	NN
nyp.33433082247127	2328	8	,	,	,
nyp.33433082247127	2328	9	one	one	CD
nyp.33433082247127	2328	10	ounce	ounce	NN
nyp.33433082247127	2328	11	of	of	IN
nyp.33433082247127	2328	12	myrrh	myrrh	NN
nyp.33433082247127	2328	13	,	,	,
nyp.33433082247127	2328	14	and	and	CC
nyp.33433082247127	2328	15	one	one	CD
nyp.33433082247127	2328	16	ounce	ounce	NN
nyp.33433082247127	2328	17	of	of	IN
nyp.33433082247127	2328	18	aloes	aloe	NNS
nyp.33433082247127	2328	19	;	;	:
nyp.33433082247127	2328	20	let	let	VB
nyp.33433082247127	2328	21	the	the	DT
nyp.33433082247127	2328	22	myrrh	myrrh	NN
nyp.33433082247127	2328	23	steep	steep	JJ
nyp.33433082247127	2328	24	in	in	IN
nyp.33433082247127	2328	25	half	half	PDT
nyp.33433082247127	2328	26	a	a	DT
nyp.33433082247127	2328	27	pint	pint	NN
nyp.33433082247127	2328	28	of	of	IN
nyp.33433082247127	2328	29	brandy	brandy	NN
nyp.33433082247127	2328	30	four	four	CD
nyp.33433082247127	2328	31	days	day	NNS
nyp.33433082247127	2328	32	,	,	,
nyp.33433082247127	2328	33	then	then	RB
nyp.33433082247127	2328	34	add	add	VB
nyp.33433082247127	2328	35	the	the	DT
nyp.33433082247127	2328	36	other	other	JJ
nyp.33433082247127	2328	37	ingredients	ingredient	NNS
nyp.33433082247127	2328	38	;	;	:
nyp.33433082247127	2328	39	let	let	VB
nyp.33433082247127	2328	40	it	-PRON-	PRP
nyp.33433082247127	2328	41	stand	stand	VB
nyp.33433082247127	2328	42	in	in	IN
nyp.33433082247127	2328	43	a	a	DT
nyp.33433082247127	2328	44	warm	warm	JJ
nyp.33433082247127	2328	45	place	place	NN
nyp.33433082247127	2328	46	for	for	IN
nyp.33433082247127	2328	47	a	a	DT
nyp.33433082247127	2328	48	fort-	fort-	JJ
nyp.33433082247127	2328	49	night	night	NN
nyp.33433082247127	2328	50	,	,	,
nyp.33433082247127	2328	51	shake	shake	VB
nyp.33433082247127	2328	52	it	-PRON-	PRP
nyp.33433082247127	2328	53	well	well	RB
nyp.33433082247127	2328	54	twice	twice	PDT
nyp.33433082247127	2328	55	a	a	DT
nyp.33433082247127	2328	56	day	day	NN
nyp.33433082247127	2328	57	.	.	.
nyp.33433082247127	2329	1	Fill	fill	VB
nyp.33433082247127	2329	2	up	up	RP
nyp.33433082247127	2329	3	the	the	DT
nyp.33433082247127	2329	4	bottle	bottle	NN
nyp.33433082247127	2329	5	with	with	IN
nyp.33433082247127	2329	6	New	New	NNP
nyp.33433082247127	2329	7	England	England	NNP
nyp.33433082247127	2329	8	Rum	Rum	NNP
nyp.33433082247127	2329	9	,	,	,
nyp.33433082247127	2329	10	and	and	CC
nyp.33433082247127	2329	11	let	let	VB
nyp.33433082247127	2329	12	it	-PRON-	PRP
nyp.33433082247127	2329	13	stand	stand	VB
nyp.33433082247127	2329	14	a	a	DT
nyp.33433082247127	2329	15	month	month	NN
nyp.33433082247127	2329	16	.	.	.
nyp.33433082247127	2330	1	You	-PRON-	PRP
nyp.33433082247127	2330	2	cau	cau	NNP
nyp.33433082247127	2330	3	make	make	VB
nyp.33433082247127	2330	4	it	-PRON-	PRP
nyp.33433082247127	2330	5	far	far	RB
nyp.33433082247127	2330	6	cheaper	cheap	JJR
nyp.33433082247127	2330	7	than	than	IN
nyp.33433082247127	2330	8	you	-PRON-	PRP
nyp.33433082247127	2330	9	can	can	MD
nyp.33433082247127	2330	10	buy	buy	VB
nyp.33433082247127	2330	11	it	-PRON-	PRP
nyp.33433082247127	2330	12	.	.	.
nyp.33433082247127	2331	1	Take	take	VB
nyp.33433082247127	2331	2	half	half	PDT
nyp.33433082247127	2331	3	a	a	DT
nyp.33433082247127	2331	4	wine-	wine-	JJ
nyp.33433082247127	2331	5	glass	glass	NN
nyp.33433082247127	2331	6	every	every	DT
nyp.33433082247127	2331	7	other	other	JJ
nyp.33433082247127	2331	8	morning	morning	NN
nyp.33433082247127	2331	9	.	.	.
nyp.33433082247127	2332	1	Herbs.—You	Herbs.—You	NNP
nyp.33433082247127	2332	2	should	should	MD
nyp.33433082247127	2332	3	gather	gather	VB
nyp.33433082247127	2332	4	all	all	DT
nyp.33433082247127	2332	5	herbs	herb	NNS
nyp.33433082247127	2332	6	while	while	IN
nyp.33433082247127	2332	7	in	in	IN
nyp.33433082247127	2332	8	blossom	blossom	NN
nyp.33433082247127	2332	9	,	,	,
nyp.33433082247127	2332	10	such	such	JJ
nyp.33433082247127	2332	11	as	as	IN
nyp.33433082247127	2332	12	catnip	catnip	NN
nyp.33433082247127	2332	13	,	,	,
nyp.33433082247127	2332	14	smart	smart	JJ
nyp.33433082247127	2332	15	weed	weed	NN
nyp.33433082247127	2332	16	,	,	,
nyp.33433082247127	2332	17	wormwood	wormwood	NN
nyp.33433082247127	2332	18	,	,	,
nyp.33433082247127	2332	19	sage	sage	NN
nyp.33433082247127	2332	20	,	,	,
nyp.33433082247127	2332	21	savory	savory	JJ
nyp.33433082247127	2332	22	,	,	,
nyp.33433082247127	2332	23	balm	balm	NN
nyp.33433082247127	2332	24	and	and	CC
nyp.33433082247127	2332	25	southern	southern	JJ
nyp.33433082247127	2332	26	-	-	HYPH
nyp.33433082247127	2332	27	wood	wood	NN
nyp.33433082247127	2332	28	;	;	:
nyp.33433082247127	2332	29	the	the	DT
nyp.33433082247127	2332	30	last	last	JJ
nyp.33433082247127	2332	31	is	be	VBZ
nyp.33433082247127	2332	32	good	good	JJ
nyp.33433082247127	2332	33	to	to	TO
nyp.33433082247127	2332	34	drink	drink	VB
nyp.33433082247127	2332	35	for	for	IN
nyp.33433082247127	2332	36	neuralgia	neuralgia	NN
nyp.33433082247127	2332	37	and	and	CC
nyp.33433082247127	2332	38	also	also	RB
nyp.33433082247127	2332	39	to	to	TO
nyp.33433082247127	2332	40	produce	produce	VB
nyp.33433082247127	2332	41	perspiration	perspiration	NN
nyp.33433082247127	2332	42	.	.	.
nyp.33433082247127	2333	1	I	-PRON-	PRP
nyp.33433082247127	2333	2	have	have	VBP
nyp.33433082247127	2333	3	used	use	VBN
nyp.33433082247127	2333	4	it	-PRON-	PRP
nyp.33433082247127	2333	5	when	when	WRB
nyp.33433082247127	2333	6	every-	every-	NNP
nyp.33433082247127	2333	7	1	1	CD
nyp.33433082247127	2333	8	19S	19s	CD
nyp.33433082247127	2333	9	THE	the	DT
nyp.33433082247127	2333	10	PRACTICAL	practical	JJ
nyp.33433082247127	2333	11	HOUSEKEEPER	HOUSEKEEPER	NNP
nyp.33433082247127	2333	12	,	,	,
nyp.33433082247127	2333	13	if	if	IN
nyp.33433082247127	2333	14	they	-PRON-	PRP
nyp.33433082247127	2333	15	will	will	MD
nyp.33433082247127	2333	16	have	have	VB
nyp.33433082247127	2333	17	some	some	DT
nyp.33433082247127	2333	18	,	,	,
nyp.33433082247127	2333	19	as	as	IN
nyp.33433082247127	2333	20	many	many	JJ
nyp.33433082247127	2333	21	persons	person	NNS
nyp.33433082247127	2333	22	never	never	RB
nyp.33433082247127	2333	23	eat	eat	VBP
nyp.33433082247127	2333	24	it	-PRON-	PRP
nyp.33433082247127	2333	25	.	.	.
nyp.33433082247127	2334	1	Then	then	RB
nyp.33433082247127	2334	2	take	take	VB
nyp.33433082247127	2334	3	off	off	RP
nyp.33433082247127	2334	4	the	the	DT
nyp.33433082247127	2334	5	neck	neck	NN
nyp.33433082247127	2334	6	-	-	HYPH
nyp.33433082247127	2334	7	bones	bone	NNS
nyp.33433082247127	2334	8	.	.	.
nyp.33433082247127	2335	1	This	this	DT
nyp.33433082247127	2335	2	may	may	MD
nyp.33433082247127	2335	3	be	be	VB
nyp.33433082247127	2335	4	done	do	VBN
nyp.33433082247127	2335	5	by	by	IN
nyp.33433082247127	2335	6	passing	pass	VBG
nyp.33433082247127	2335	7	the	the	DT
nyp.33433082247127	2335	8	knife	knife	NN
nyp.33433082247127	2335	9	from	from	IN
nyp.33433082247127	2335	10	the	the	DT
nyp.33433082247127	2335	11	back	back	NN
nyp.33433082247127	2335	12	under	under	IN
nyp.33433082247127	2335	13	the	the	DT
nyp.33433082247127	2335	14	blade	blade	NN
nyp.33433082247127	2335	15	part	part	NN
nyp.33433082247127	2335	16	of	of	IN
nyp.33433082247127	2335	17	each	each	DT
nyp.33433082247127	2335	18	neck	neck	NN
nyp.33433082247127	2335	19	-	-	HYPH
nyp.33433082247127	2335	20	bone	bone	NN
nyp.33433082247127	2335	21	until	until	IN
nyp.33433082247127	2335	22	it	-PRON-	PRP
nyp.33433082247127	2335	23	reaches	reach	VBZ
nyp.33433082247127	2335	24	the	the	DT
nyp.33433082247127	2335	25	end	end	NN
nyp.33433082247127	2335	26	.	.	.
nyp.33433082247127	2336	1	You	-PRON-	PRP
nyp.33433082247127	2336	2	can	can	MD
nyp.33433082247127	2336	3	then	then	RB
nyp.33433082247127	2336	4	raise	raise	VB
nyp.33433082247127	2336	5	the	the	DT
nyp.33433082247127	2336	6	knife	knife	NN
nyp.33433082247127	2336	7	and	and	CC
nyp.33433082247127	2336	8	the	the	DT
nyp.33433082247127	2336	9	other	other	JJ
nyp.33433082247127	2336	10	branch	branch	NN
nyp.33433082247127	2336	11	will	will	MD
nyp.33433082247127	2336	12	crack	crack	VB
nyp.33433082247127	2336	13	off	off	RP
nyp.33433082247127	2336	14	.	.	.
nyp.33433082247127	2337	1	Then	then	RB
nyp.33433082247127	2337	2	divide	divide	VB
nyp.33433082247127	2337	3	the	the	DT
nyp.33433082247127	2337	4	carcass	carcass	NN
nyp.33433082247127	2337	5	from	from	IN
nyp.33433082247127	2337	6	the	the	DT
nyp.33433082247127	2337	7	back	back	NN
nyp.33433082247127	2337	8	by	by	IN
nyp.33433082247127	2337	9	passing	pass	VBG
nyp.33433082247127	2337	10	the	the	DT
nyp.33433082247127	2337	11	knife	knife	NN
nyp.33433082247127	2337	12	lengthwise	lengthwise	RB
nyp.33433082247127	2337	13	from	from	IN
nyp.33433082247127	2337	14	the	the	DT
nyp.33433082247127	2337	15	neck	neck	NN
nyp.33433082247127	2337	16	downward	downward	RB
nyp.33433082247127	2337	17	.	.	.
nyp.33433082247127	2338	1	Turn	turn	VB
nyp.33433082247127	2338	2	the	the	DT
nyp.33433082247127	2338	3	back	back	NN
nyp.33433082247127	2338	4	upwards	upwards	RB
nyp.33433082247127	2338	5	and	and	CC
nyp.33433082247127	2338	6	fix	fix	VB
nyp.33433082247127	2338	7	the	the	DT
nyp.33433082247127	2338	8	edge	edge	NN
nyp.33433082247127	2338	9	of	of	IN
nyp.33433082247127	2338	10	the	the	DT
nyp.33433082247127	2338	11	knife	knife	NN
nyp.33433082247127	2338	12	across	across	IN
nyp.33433082247127	2338	13	the	the	DT
nyp.33433082247127	2338	14	back	back	NN
nyp.33433082247127	2338	15	-	-	HYPH
nyp.33433082247127	2338	16	bone	bone	NN
nyp.33433082247127	2338	17	,	,	,
nyp.33433082247127	2338	18	about	about	RB
nyp.33433082247127	2338	19	half	half	JJ
nyp.33433082247127	2338	20	way	way	NN
nyp.33433082247127	2338	21	between	between	IN
nyp.33433082247127	2338	22	the	the	DT
nyp.33433082247127	2338	23	legs	leg	NNS
nyp.33433082247127	2338	24	and	and	CC
nyp.33433082247127	2338	25	wings	wing	NNS
nyp.33433082247127	2338	26	;	;	:
nyp.33433082247127	2338	27	at	at	IN
nyp.33433082247127	2338	28	the	the	DT
nyp.33433082247127	2338	29	same	same	JJ
nyp.33433082247127	2338	30	time	time	NN
nyp.33433082247127	2338	31	place	place	NN
nyp.33433082247127	2338	32	tl	tl	NNP
nyp.33433082247127	2338	33	e	e	NN
nyp.33433082247127	2338	34	folk	folk	NN
nyp.33433082247127	2338	35	within	within	IN
nyp.33433082247127	2338	36	the	the	DT
nyp.33433082247127	2338	37	lower	low	JJR
nyp.33433082247127	2338	38	part	part	NN
nyp.33433082247127	2338	39	of	of	IN
nyp.33433082247127	2338	40	the	the	DT
nyp.33433082247127	2338	41	turkey	turkey	NN
nyp.33433082247127	2338	42	and	and	CC
nyp.33433082247127	2338	43	raise	raise	VB
nyp.33433082247127	2338	44	it	-PRON-	PRP
nyp.33433082247127	2338	45	up	up	RP
nyp.33433082247127	2338	46	;	;	:
nyp.33433082247127	2338	47	this	this	DT
nyp.33433082247127	2338	48	makes	make	VBZ
nyp.33433082247127	2338	49	the	the	DT
nyp.33433082247127	2338	50	back	back	JJ
nyp.33433082247127	2338	51	-	-	HYPH
nyp.33433082247127	2338	52	bone	bone	NN
nyp.33433082247127	2338	53	crack	crack	NN
nyp.33433082247127	2338	54	at	at	IN
nyp.33433082247127	2338	55	the	the	DT
nyp.33433082247127	2338	56	knife	knife	NN
nyp.33433082247127	2338	57	.	.	.
nyp.33433082247127	2339	1	The	the	DT
nyp.33433082247127	2339	2	lower	low	JJR
nyp.33433082247127	2339	3	part	part	NN
nyp.33433082247127	2339	4	of	of	IN
nyp.33433082247127	2339	5	the	the	DT
nyp.33433082247127	2339	6	back	back	NN
nyp.33433082247127	2339	7	being	being	NN
nyp.33433082247127	2339	8	taken	take	VBN
nyp.33433082247127	2339	9	off	off	RP
nyp.33433082247127	2339	10	put	put	VBD
nyp.33433082247127	2339	11	it	-PRON-	PRP
nyp.33433082247127	2339	12	on	on	IN
nyp.33433082247127	2339	13	the	the	DT
nyp.33433082247127	2339	14	plate	plate	NN
nyp.33433082247127	2339	15	with	with	IN
nyp.33433082247127	2339	16	the	the	DT
nyp.33433082247127	2339	17	rump	rump	NN
nyp.33433082247127	2339	18	from	from	IN
nyp.33433082247127	2339	19	you	-PRON-	PRP
nyp.33433082247127	2339	20	;	;	:
nyp.33433082247127	2339	21	then	then	RB
nyp.33433082247127	2339	22	split	split	VB
nyp.33433082247127	2339	23	off	off	RP
nyp.33433082247127	2339	24	the	the	DT
nyp.33433082247127	2339	25	side	side	NN
nyp.33433082247127	2339	26	bones	bone	NNS
nyp.33433082247127	2339	27	by	by	IN
nyp.33433082247127	2339	28	forcing	force	VBG
nyp.33433082247127	2339	29	the	the	DT
nyp.33433082247127	2339	30	knife	knife	NN
nyp.33433082247127	2339	31	through	through	RP
nyp.33433082247127	2339	32	from	from	IN
nyp.33433082247127	2339	33	the	the	DT
nyp.33433082247127	2339	34	rump	rump	NN
nyp.33433082247127	2339	35	to	to	IN
nyp.33433082247127	2339	36	the	the	DT
nyp.33433082247127	2339	37	other	other	JJ
nyp.33433082247127	2339	38	cud	cud	NN
nyp.33433082247127	2339	39	.	.	.
nyp.33433082247127	2340	1	The	the	DT
nyp.33433082247127	2340	2	choice	choice	NN
nyp.33433082247127	2340	3	parts	part	NNS
nyp.33433082247127	2340	4	of	of	IN
nyp.33433082247127	2340	5	the	the	DT
nyp.33433082247127	2340	6	turkey	turkey	NNP
nyp.33433082247127	2340	7	are	be	VBP
nyp.33433082247127	2340	8	tha	tha	NNP
nyp.33433082247127	2340	9	side	side	NN
nyp.33433082247127	2340	10	bones	bone	NNS
nyp.33433082247127	2340	11	,	,	,
nyp.33433082247127	2340	12	the	the	DT
nyp.33433082247127	2340	13	breast	breast	NN
nyp.33433082247127	2340	14	and	and	CC
nyp.33433082247127	2340	15	the	the	DT
nyp.33433082247127	2340	16	thigh	thigh	NN
nyp.33433082247127	2340	17	bones	bone	NNS
nyp.33433082247127	2340	18	.	.	.
nyp.33433082247127	2341	1	It	-PRON-	PRP
nyp.33433082247127	2341	2	is	be	VBZ
nyp.33433082247127	2341	3	polite	polite	JJ
nyp.33433082247127	2341	4	to	to	TO
nyp.33433082247127	2341	5	help	help	VB
nyp.33433082247127	2341	6	persons	person	NNS
nyp.33433082247127	2341	7	to	to	IN
nyp.33433082247127	2341	8	both	both	CC
nyp.33433082247127	2341	9	the	the	DT
nyp.33433082247127	2341	10	light	light	JJ
nyp.33433082247127	2341	11	and	and	CC
nyp.33433082247127	2341	12	dark	dark	JJ
nyp.33433082247127	2341	13	meat	meat	NN
nyp.33433082247127	2341	14	,	,	,
nyp.33433082247127	2341	15	if	if	IN
nyp.33433082247127	2341	16	they	-PRON-	PRP
nyp.33433082247127	2341	17	declina	declina	VBP
nyp.33433082247127	2341	18	expressing	express	VBG
nyp.33433082247127	2341	19	a	a	DT
nyp.33433082247127	2341	20	preference	preference	NN
nyp.33433082247127	2341	21	.	.	.
nyp.33433082247127	2342	1	To	to	TO
nyp.33433082247127	2342	2	Carve	carve	VB
nyp.33433082247127	2342	3	a	a	DT
nyp.33433082247127	2342	4	Goose.—A	Goose.—A	NNP
nyp.33433082247127	2342	5	goose	goose	NN
nyp.33433082247127	2342	6	is	be	VBZ
nyp.33433082247127	2342	7	carved	carve	VBN
nyp.33433082247127	2342	8	nearly	nearly	RB
nyp.33433082247127	2342	9	as	as	IN
nyp.33433082247127	2342	10	a	a	DT
nyp.33433082247127	2342	11	turkey	turkey	NN
nyp.33433082247127	2342	12	,	,	,
nyp.33433082247127	2342	13	only	only	RB
nyp.33433082247127	2342	14	the	the	DT
nyp.33433082247127	2342	15	breast	breast	NN
nyp.33433082247127	2342	16	should	should	MD
nyp.33433082247127	2342	17	be	be	VB
nyp.33433082247127	2342	18	cut	cut	VBN
nyp.33433082247127	2342	19	in	in	IN
nyp.33433082247127	2342	20	slices	slice	NNS
nyp.33433082247127	2342	21	narrow	narrow	JJ
nyp.33433082247127	2342	22	and	and	CC
nyp.33433082247127	2342	23	nearly	nearly	RB
nyp.33433082247127	2342	24	square	square	JJ
nyp.33433082247127	2342	25	,	,	,
nyp.33433082247127	2342	26	and	and	CC
nyp.33433082247127	2342	27	before	before	IN
nyp.33433082247127	2342	28	passing	pass	VBG
nyp.33433082247127	2342	29	the	the	DT
nyp.33433082247127	2342	30	knife	knife	NN
nyp.33433082247127	2342	31	to	to	TO
nyp.33433082247127	2342	32	separate	separate	VB
nyp.33433082247127	2342	33	the	the	DT
nyp.33433082247127	2342	34	legs	leg	NNS
nyp.33433082247127	2342	35	and	and	CC
nyp.33433082247127	2342	36	wings	wing	NNS
nyp.33433082247127	2342	37	,	,	,
nyp.33433082247127	2342	38	the	the	DT
nyp.33433082247127	2342	39	fork	fork	NN
nyp.33433082247127	2342	40	is	be	VBZ
nyp.33433082247127	2342	41	to	to	TO
nyp.33433082247127	2342	42	be	be	VB
nyp.33433082247127	2342	43	placed	place	VBN
nyp.33433082247127	2342	44	in	in	IN
nyp.33433082247127	2342	45	the	the	DT
nyp.33433082247127	2342	46	small	small	JJ
nyp.33433082247127	2342	47	end	end	NN
nyp.33433082247127	2342	48	of	of	IN
nyp.33433082247127	2342	49	the	the	DT
nyp.33433082247127	2342	50	leg	leg	NN
nyp.33433082247127	2342	51	bone	bone	NN
nyp.33433082247127	2342	52	or	or	CC
nyp.33433082247127	2342	53	pinion	pinion	NN
nyp.33433082247127	2342	54	,	,	,
nyp.33433082247127	2342	55	and	and	CC
nyp.33433082247127	2342	56	the	the	DT
nyp.33433082247127	2342	57	part	part	NN
nyp.33433082247127	2342	58	pressed	press	VBD
nyp.33433082247127	2342	59	close	close	RB
nyp.33433082247127	2342	60	to	to	IN
nyp.33433082247127	2342	61	the	the	DT
nyp.33433082247127	2342	62	body	body	NN
nyp.33433082247127	2342	63	,	,	,
nyp.33433082247127	2342	64	when	when	WRB
nyp.33433082247127	2342	65	the	the	DT
nyp.33433082247127	2342	66	separation	separation	NN
nyp.33433082247127	2342	67	will	will	MD
nyp.33433082247127	2342	68	be	be	VB
nyp.33433082247127	2342	69	easy	easy	JJ
nyp.33433082247127	2342	70	.	.	.
nyp.33433082247127	2343	1	Take	take	VB
nyp.33433082247127	2343	2	off	off	RP
nyp.33433082247127	2343	3	the	the	DT
nyp.33433082247127	2343	4	merry	merry	NN
nyp.33433082247127	2343	5	thought	thought	NN
nyp.33433082247127	2343	6	,	,	,
nyp.33433082247127	2343	7	the	the	DT
nyp.33433082247127	2343	8	neck	neck	NN
nyp.33433082247127	2343	9	bones	bone	NNS
nyp.33433082247127	2343	10	,	,	,
nyp.33433082247127	2343	11	and	and	CC
nyp.33433082247127	2343	12	separate	separate	VB
nyp.33433082247127	2343	13	the	the	DT
nyp.33433082247127	2343	14	leg	leg	NN
nyp.33433082247127	2343	15	-	-	HYPH
nyp.33433082247127	2343	16	bones	bone	NNS
nyp.33433082247127	2343	17	from	from	IN
nyp.33433082247127	2343	18	the	the	DT
nyp.33433082247127	2343	19	legs	leg	NNS
nyp.33433082247127	2343	20	,	,	,
nyp.33433082247127	2343	21	and	and	CC
nyp.33433082247127	2343	22	the	the	DT
nyp.33433082247127	2343	23	pinions	pinion	NNS
nyp.33433082247127	2343	24	from	from	IN
nyp.33433082247127	2343	25	the	the	DT
nyp.33433082247127	2343	26	wings	wing	NNS
nyp.33433082247127	2343	27	.	.	.
nyp.33433082247127	2344	1	The	the	DT
nyp.33433082247127	2344	2	best	good	JJS
nyp.33433082247127	2344	3	parts	part	NNS
nyp.33433082247127	2344	4	are	be	VBP
nyp.33433082247127	2344	5	the	the	DT
nyp.33433082247127	2344	6	breast	breast	NN
nyp.33433082247127	2344	7	,	,	,
nyp.33433082247127	2344	8	the	the	DT
nyp.33433082247127	2344	9	thigh	thigh	NN
nyp.33433082247127	2344	10	bones	bone	NNS
nyp.33433082247127	2344	11	and	and	CC
nyp.33433082247127	2344	12	the	the	DT
nyp.33433082247127	2344	13	fleshy	fleshy	JJ
nyp.33433082247127	2344	14	parts	part	NNS
nyp.33433082247127	2344	15	of	of	IN
nyp.33433082247127	2344	16	the	the	DT
nyp.33433082247127	2344	17	wings	wing	NNS
nyp.33433082247127	2344	18	.	.	.
nyp.33433082247127	2345	1	To	to	TO
nyp.33433082247127	2345	2	Carve	carve	VB
nyp.33433082247127	2345	3	a	a	DT
nyp.33433082247127	2345	4	Ham.—Commence	ham.—commence	NN
nyp.33433082247127	2345	5	in	in	IN
nyp.33433082247127	2345	6	the	the	DT
nyp.33433082247127	2345	7	centre	centre	NN
nyp.33433082247127	2345	8	of	of	IN
nyp.33433082247127	2345	9	the	the	DT
nyp.33433082247127	2345	10	ham	ham	NNP
nyp.33433082247127	2345	11	.	.	.
nyp.33433082247127	2345	12	,	,	,
nyp.33433082247127	2345	13	eut	eut	NNP
nyp.33433082247127	2345	14	down	down	RP
nyp.33433082247127	2345	15	to	to	IN
nyp.33433082247127	2345	16	the	the	DT
nyp.33433082247127	2345	17	bone	bone	NN
nyp.33433082247127	2345	18	,	,	,
nyp.33433082247127	2345	19	and	and	CC
nyp.33433082247127	2345	20	take	take	VB
nyp.33433082247127	2345	21	very	very	RB
nyp.33433082247127	2345	22	nice	nice	JJ
nyp.33433082247127	2345	23	thin	thin	JJ
nyp.33433082247127	2345	24	slices	slice	NNS
nyp.33433082247127	2345	25	from	from	IN
nyp.33433082247127	2345	26	either	either	DT
nyp.33433082247127	2345	27	side	side	NN
nyp.33433082247127	2345	28	.	.	.
nyp.33433082247127	2346	1	AND	and	CC
nyp.33433082247127	2346	2	YOUNG	young	JJ
nyp.33433082247127	2346	3	WOMAN	woman	NN
nyp.33433082247127	2346	4	'S	's	POS
nyp.33433082247127	2346	5	FRIEND	friend	NN
nyp.33433082247127	2346	6	.	.	.
nyp.33433082247127	2347	1	199	199	CD
nyp.33433082247127	2347	2	To	to	TO
nyp.33433082247127	2347	3	Carve	carve	VB
nyp.33433082247127	2347	4	a	a	DT
nyp.33433082247127	2347	5	Pig.—Cut	pig.—cut	NN
nyp.33433082247127	2347	6	off	off	IN
nyp.33433082247127	2347	7	the	the	DT
nyp.33433082247127	2347	8	head	head	NN
nyp.33433082247127	2347	9	and	and	CC
nyp.33433082247127	2347	10	divide	divide	VB
nyp.33433082247127	2347	11	it	-PRON-	PRP
nyp.33433082247127	2347	12	in	in	IN
nyp.33433082247127	2347	13	half	half	NN
nyp.33433082247127	2347	14	,	,	,
nyp.33433082247127	2347	15	along	along	IN
nyp.33433082247127	2347	16	the	the	DT
nyp.33433082247127	2347	17	back	back	JJ
nyp.33433082247127	2347	18	bone	bone	NN
nyp.33433082247127	2347	19	.	.	.
nyp.33433082247127	2348	1	Then	then	RB
nyp.33433082247127	2348	2	separate	separate	VB
nyp.33433082247127	2348	3	the	the	DT
nyp.33433082247127	2348	4	shoulders	shoulder	NNS
nyp.33433082247127	2348	5	and	and	CC
nyp.33433082247127	2348	6	legs	leg	NNS
nyp.33433082247127	2348	7	by	by	IN
nyp.33433082247127	2348	8	passing	pass	VBG
nyp.33433082247127	2348	9	the	the	DT
nyp.33433082247127	2348	10	knife	knife	NN
nyp.33433082247127	2348	11	under	under	IN
nyp.33433082247127	2348	12	them	-PRON-	PRP
nyp.33433082247127	2348	13	in	in	IN
nyp.33433082247127	2348	14	a	a	DT
nyp.33433082247127	2348	15	circular	circular	JJ
nyp.33433082247127	2348	16	direction	direction	NN
nyp.33433082247127	2348	17	.	.	.
nyp.33433082247127	2349	1	The	the	DT
nyp.33433082247127	2349	2	choicest	choice	JJS
nyp.33433082247127	2349	3	parts	part	NNS
nyp.33433082247127	2349	4	are	be	VBP
nyp.33433082247127	2349	5	the	the	DT
nyp.33433082247127	2349	6	triangular	triangular	JJ
nyp.33433082247127	2349	7	piece	piece	NN
nyp.33433082247127	2349	8	of	of	IN
nyp.33433082247127	2349	9	the	the	DT
nyp.33433082247127	2349	10	neck	neck	NN
nyp.33433082247127	2349	11	,	,	,
nyp.33433082247127	2349	12	the	the	DT
nyp.33433082247127	2349	13	shoulders	shoulder	NNS
nyp.33433082247127	2349	14	,	,	,
nyp.33433082247127	2349	15	legs	leg	NNS
nyp.33433082247127	2349	16	and	and	CC
nyp.33433082247127	2349	17	ribs	rib	NNS
nyp.33433082247127	2349	18	.	.	.
nyp.33433082247127	2350	1	and	and	CC
nyp.33433082247127	2350	2	young	young	JJ
nyp.33433082247127	2350	3	woman	woman	NN
nyp.33433082247127	2350	4	's	's	POS
nyp.33433082247127	2350	5	friend	friend	NN
nyp.33433082247127	2350	6	.	.	.
nyp.33433082247127	2351	1	tOS	tOS	``
nyp.33433082247127	2351	2	through	through	IN
nyp.33433082247127	2351	3	the	the	DT
nyp.33433082247127	2351	4	day	day	NN
nyp.33433082247127	2351	5	.	.	.
nyp.33433082247127	2352	1	Have	have	VB
nyp.33433082247127	2352	2	your	-PRON-	PRP$
nyp.33433082247127	2352	3	vessels	vessel	NNS
nyp.33433082247127	2352	4	well	well	RB
nyp.33433082247127	2352	5	scalded	scald	VBN
nyp.33433082247127	2352	6	every	every	DT
nyp.33433082247127	2352	7	day	day	NN
nyp.33433082247127	2352	8	,	,	,
nyp.33433082247127	2352	9	as	as	IN
nyp.33433082247127	2352	10	nothing	nothing	NN
nyp.33433082247127	2352	11	can	can	MD
nyp.33433082247127	2352	12	.	.	.
nyp.33433082247127	2353	1	be	be	VB
nyp.33433082247127	2353	2	more	more	RBR
nyp.33433082247127	2353	3	disgusting	disgusting	JJ
nyp.33433082247127	2353	4	to	to	IN
nyp.33433082247127	2353	5	a	a	DT
nyp.33433082247127	2353	6	husband	husband	NN
nyp.33433082247127	2353	7	than	than	IN
nyp.33433082247127	2353	8	to	to	TO
nyp.33433082247127	2353	9	see	see	VB
nyp.33433082247127	2353	10	a	a	DT
nyp.33433082247127	2353	11	wife	wife	NN
nyp.33433082247127	2353	12	indifferent	indifferent	JJ
nyp.33433082247127	2353	13	and	and	CC
nyp.33433082247127	2353	14	inattentive	inattentive	JJ
nyp.33433082247127	2353	15	to	to	IN
nyp.33433082247127	2353	16	her	-PRON-	PRP$
nyp.33433082247127	2353	17	sleeping	sleep	VBG
nyp.33433082247127	2353	18	apartments	apartment	NNS
nyp.33433082247127	2353	19	.	.	.
nyp.33433082247127	2354	1	It	-PRON-	PRP
nyp.33433082247127	2354	2	is	be	VBZ
nyp.33433082247127	2354	3	very	very	RB
nyp.33433082247127	2354	4	healthy	healthy	JJ
nyp.33433082247127	2354	5	to	to	TO
nyp.33433082247127	2354	6	swallow	swallow	VB
nyp.33433082247127	2354	7	a	a	DT
nyp.33433082247127	2354	8	half	half	JJ
nyp.33433082247127	2354	9	pint	pint	NN
nyp.33433082247127	2354	10	of	of	IN
nyp.33433082247127	2354	11	cold	cold	JJ
nyp.33433082247127	2354	12	water	water	NN
nyp.33433082247127	2354	13	every	every	DT
nyp.33433082247127	2354	14	morning	morning	NN
nyp.33433082247127	2354	15	;	;	:
nyp.33433082247127	2354	16	it	-PRON-	PRP
nyp.33433082247127	2354	17	is	be	VBZ
nyp.33433082247127	2354	18	a	a	DT
nyp.33433082247127	2354	19	preventive	preventive	NN
nyp.33433082247127	2354	20	against	against	IN
nyp.33433082247127	2354	21	colds	cold	NNS
nyp.33433082247127	2354	22	and	and	CC
nyp.33433082247127	2354	23	prepares	prepare	VBZ
nyp.33433082247127	2354	24	the	the	DT
nyp.33433082247127	2354	25	stomach	stomach	NN
nyp.33433082247127	2354	26	for	for	IN
nyp.33433082247127	2354	27	breakfast	breakfast	NN
nyp.33433082247127	2354	28	.	.	.
nyp.33433082247127	2355	1	Be	be	VB
nyp.33433082247127	2355	2	cautious	cautious	JJ
nyp.33433082247127	2355	3	never	never	RB
nyp.33433082247127	2355	4	to	to	TO
nyp.33433082247127	2355	5	visit	visit	VB
nyp.33433082247127	2355	6	a	a	DT
nyp.33433082247127	2355	7	sick	sick	JJ
nyp.33433082247127	2355	8	room	room	NN
nyp.33433082247127	2355	9	when	when	WRB
nyp.33433082247127	2355	10	perspiring	perspire	VBG
nyp.33433082247127	2355	11	freely	freely	RB
nyp.33433082247127	2355	12	,	,	,
nyp.33433082247127	2355	13	unless	unless	IN
nyp.33433082247127	2355	14	your	-PRON-	PRP$
nyp.33433082247127	2355	15	stay	stay	NN
nyp.33433082247127	2355	16	be	be	VB
nyp.33433082247127	2355	17	short	short	JJ
nyp.33433082247127	2355	18	,	,	,
nyp.33433082247127	2355	19	for	for	IN
nyp.33433082247127	2355	20	the	the	DT
nyp.33433082247127	2355	21	moment	moment	NN
nyp.33433082247127	2355	22	your	-PRON-	PRP$
nyp.33433082247127	2355	23	body	body	NN
nyp.33433082247127	2355	24	becomes	become	VBZ
nyp.33433082247127	2355	25	cold	cold	JJ
nyp.33433082247127	2355	26	it	-PRON-	PRP
nyp.33433082247127	2355	27	is	be	VBZ
nyp.33433082247127	2355	28	in	in	IN
nyp.33433082247127	2355	29	the	the	DT
nyp.33433082247127	2355	30	right	right	JJ
nyp.33433082247127	2355	31	state	state	NN
nyp.33433082247127	2355	32	to	to	TO
nyp.33433082247127	2355	33	absorb	absorb	VB
nyp.33433082247127	2355	34	the	the	DT
nyp.33433082247127	2355	35	infection	infection	NN
nyp.33433082247127	2355	36	,	,	,
nyp.33433082247127	2355	37	and	and	CC
nyp.33433082247127	2355	38	gender	gender	NN
nyp.33433082247127	2355	39	disease	disease	NN
nyp.33433082247127	2355	40	.	.	.
nyp.33433082247127	2356	1	Never	never	RB
nyp.33433082247127	2356	2	visit	visit	VB
nyp.33433082247127	2356	3	a	a	DT
nyp.33433082247127	2356	4	sick	sick	JJ
nyp.33433082247127	2356	5	person	person	NN
nyp.33433082247127	2356	6	(	(	-LRB-
nyp.33433082247127	2356	7	if	if	IN
nyp.33433082247127	2356	8	laboring	labor	VBG
nyp.33433082247127	2356	9	under	under	IN
nyp.33433082247127	2356	10	a	a	DT
nyp.33433082247127	2356	11	contagious	contagious	JJ
nyp.33433082247127	2356	12	disease	disease	NN
nyp.33433082247127	2356	13	,	,	,
nyp.33433082247127	2356	14	)	)	-RRB-
nyp.33433082247127	2356	15	with	with	IN
nyp.33433082247127	2356	16	an	an	DT
nyp.33433082247127	2356	17	empty	empty	JJ
nyp.33433082247127	2356	18	stomach	stomach	NN
nyp.33433082247127	2356	19	.	.	.
nyp.33433082247127	2357	1	Never	never	RB
nyp.33433082247127	2357	2	sit	sit	VB
nyp.33433082247127	2357	3	in	in	IN
nyp.33433082247127	2357	4	a	a	DT
nyp.33433082247127	2357	5	draught	draught	NN
nyp.33433082247127	2357	6	of	of	IN
nyp.33433082247127	2357	7	air	air	NN
nyp.33433082247127	2357	8	if	if	IN
nyp.33433082247127	2357	9	you	-PRON-	PRP
nyp.33433082247127	2357	10	would	would	MD
nyp.33433082247127	2357	11	avoid	avoid	VB
nyp.33433082247127	2357	12	a	a	DT
nyp.33433082247127	2357	13	sore	sore	JJ
nyp.33433082247127	2357	14	throat	throat	NN
nyp.33433082247127	2357	15	and	and	CC
nyp.33433082247127	2357	16	a	a	DT
nyp.33433082247127	2357	17	stiff	stiff	JJ
nyp.33433082247127	2357	18	neck	neck	NN
nyp.33433082247127	2357	19	,	,	,
nyp.33433082247127	2357	20	nor	nor	CC
nyp.33433082247127	2357	21	lie	lie	VB
nyp.33433082247127	2357	22	down	down	RB
nyp.33433082247127	2357	23	where	where	WRB
nyp.33433082247127	2357	24	the	the	DT
nyp.33433082247127	2357	25	air	air	NN
nyp.33433082247127	2357	26	rushes	rush	VBZ
nyp.33433082247127	2357	27	upon	upon	IN
nyp.33433082247127	2357	28	you	-PRON-	PRP
nyp.33433082247127	2357	29	.	.	.
nyp.33433082247127	2358	1	Never	never	RB
nyp.33433082247127	2358	2	allow	allow	VB
nyp.33433082247127	2358	3	a	a	DT
nyp.33433082247127	2358	4	pail	pail	NN
nyp.33433082247127	2358	5	of	of	IN
nyp.33433082247127	2358	6	charcoal	charcoal	NN
nyp.33433082247127	2358	7	to	to	TO
nyp.33433082247127	2358	8	be	be	VB
nyp.33433082247127	2358	9	left	leave	VBN
nyp.33433082247127	2358	10	in	in	IN
nyp.33433082247127	2358	11	a	a	DT
nyp.33433082247127	2358	12	sleeping	sleeping	NN
nyp.33433082247127	2358	13	room	room	NN
nyp.33433082247127	2358	14	with	with	IN
nyp.33433082247127	2358	15	the	the	DT
nyp.33433082247127	2358	16	doors	door	NNS
nyp.33433082247127	2358	17	and	and	CC
nyp.33433082247127	2358	18	windows	window	NNS
nyp.33433082247127	2358	19	closed	close	VBD
nyp.33433082247127	2358	20	,	,	,
nyp.33433082247127	2358	21	for	for	IN
nyp.33433082247127	2358	22	the	the	DT
nyp.33433082247127	2358	23	purpose	purpose	NN
nyp.33433082247127	2358	24	of	of	IN
nyp.33433082247127	2358	25	warming	warm	VBG
nyp.33433082247127	2358	26	it	-PRON-	PRP
nyp.33433082247127	2358	27	.	.	.
nyp.33433082247127	2359	1	Never	never	RB
nyp.33433082247127	2359	2	take	take	VB
nyp.33433082247127	2359	3	medicine	medicine	NN
nyp.33433082247127	2359	4	if	if	IN
nyp.33433082247127	2359	5	you	-PRON-	PRP
nyp.33433082247127	2359	6	can	can	MD
nyp.33433082247127	2359	7	avoid	avoid	VB
nyp.33433082247127	2359	8	it	-PRON-	PRP
nyp.33433082247127	2359	9	.	.	.
nyp.33433082247127	2360	1	Observe	observe	VB
nyp.33433082247127	2360	2	all	all	DT
nyp.33433082247127	2360	3	rules	rule	NNS
nyp.33433082247127	2360	4	which	which	WDT
nyp.33433082247127	2360	5	tend	tend	VBP
nyp.33433082247127	2360	6	to	to	TO
nyp.33433082247127	2360	7	preserve	preserve	VB
nyp.33433082247127	2360	8	health	health	NN
nyp.33433082247127	2360	9	,	,	,
nyp.33433082247127	2360	10	and	and	CC
nyp.33433082247127	2360	11	you	-PRON-	PRP
nyp.33433082247127	2360	12	will	will	MD
nyp.33433082247127	2360	13	seldom	seldom	RB
nyp.33433082247127	2360	14	have	have	VB
nyp.33433082247127	2360	15	occasion	occasion	NN
nyp.33433082247127	2360	16	to	to	TO
nyp.33433082247127	2360	17	correct	correct	VB
nyp.33433082247127	2360	18	it	-PRON-	PRP
nyp.33433082247127	2360	19	.	.	.
nyp.33433082247127	2361	1	Cleanliness	cleanliness	NN
nyp.33433082247127	2361	2	is	be	VBZ
nyp.33433082247127	2361	3	the	the	DT
nyp.33433082247127	2361	4	abiding	abide	VBG
nyp.33433082247127	2361	5	rule	rule	NN
nyp.33433082247127	2361	6	,	,	,
nyp.33433082247127	2361	7	and	and	CC
nyp.33433082247127	2361	8	without	without	IN
nyp.33433082247127	2361	9	cleanliness	cleanliness	NN
nyp.33433082247127	2361	10	we	-PRON-	PRP
nyp.33433082247127	2361	11	can	can	MD
nyp.33433082247127	2361	12	not	not	RB
nyp.33433082247127	2361	13	expect	expect	VB
nyp.33433082247127	2361	14	to	to	TO
nyp.33433082247127	2361	15	be	be	VB
nyp.33433082247127	2361	16	healthy	healthy	JJ
nyp.33433082247127	2361	17	,	,	,
nyp.33433082247127	2361	18	or	or	CC
nyp.33433082247127	2361	19	—	—	:
nyp.33433082247127	2361	20	I	-PRON-	PRP
nyp.33433082247127	2361	21	was	be	VBD
nyp.33433082247127	2361	22	about	about	JJ
nyp.33433082247127	2361	23	to	to	TO
nyp.33433082247127	2361	24	say	say	VB
nyp.33433082247127	2361	25	—	—	:
nyp.33433082247127	2361	26	respected	respect	VBN
nyp.33433082247127	2361	27	.	.	.
nyp.33433082247127	2362	1	That	that	IN
nyp.33433082247127	2362	2	,	,	,
nyp.33433082247127	2362	3	however	however	RB
nyp.33433082247127	2362	4	,	,	,
nyp.33433082247127	2362	5	is	be	VBZ
nyp.33433082247127	2362	6	apparently	apparently	RB
nyp.33433082247127	2362	7	untrue	untrue	JJ
nyp.33433082247127	2362	8	,	,	,
nyp.33433082247127	2362	9	for	for	IN
nyp.33433082247127	2362	10	much	much	JJ
nyp.33433082247127	2362	11	attention	attention	NN
nyp.33433082247127	2362	12	,	,	,
nyp.33433082247127	2362	13	if	if	IN
nyp.33433082247127	2362	14	not	not	RB
nyp.33433082247127	2362	15	respect	respect	NN
nyp.33433082247127	2362	16	,	,	,
nyp.33433082247127	2362	17	is	be	VBZ
nyp.33433082247127	2362	18	often	often	RB
nyp.33433082247127	2362	19	shown	show	VBN
nyp.33433082247127	2362	20	to	to	IN
nyp.33433082247127	2362	21	ladies	lady	NNS
nyp.33433082247127	2362	22	who	who	WP
nyp.33433082247127	2362	23	make	make	VBP
nyp.33433082247127	2362	24	no	no	DT
nyp.33433082247127	2362	25	pretensions	pretension	NNS
nyp.33433082247127	2362	26	to	to	TO
nyp.33433082247127	2362	27	neatness	neatness	NN
nyp.33433082247127	2362	28	or	or	CC
nyp.33433082247127	2362	29	good	good	JJ
nyp.33433082247127	2362	30	order	order	NN
nyp.33433082247127	2362	31	;	;	:
nyp.33433082247127	2362	32	who	who	WP
nyp.33433082247127	2362	33	are	be	VBP
nyp.33433082247127	2362	34	endowed	endow	VBN
nyp.33433082247127	2362	35	with	with	IN
nyp.33433082247127	2362	36	some	some	DT
nyp.33433082247127	2362	37	par-	par-	JJ
nyp.33433082247127	2362	38	ticular	ticular	JJ
nyp.33433082247127	2362	39	faculty	faculty	NN
nyp.33433082247127	2362	40	which	which	WDT
nyp.33433082247127	2362	41	is	be	VBZ
nyp.33433082247127	2362	42	attractive	attractive	JJ
nyp.33433082247127	2362	43	and	and	CC
nyp.33433082247127	2362	44	pleasing	pleasing	JJ
nyp.33433082247127	2362	45	.	.	.
nyp.33433082247127	2363	1	Religion	religion	NN
nyp.33433082247127	2363	2	teaches	teach	VBZ
nyp.33433082247127	2363	3	us	-PRON-	PRP
nyp.33433082247127	2363	4	that	that	IN
nyp.33433082247127	2363	5	we	-PRON-	PRP
nyp.33433082247127	2363	6	were	be	VBD
nyp.33433082247127	2363	7	intended	intend	VBN
nyp.33433082247127	2363	8	for	for	IN
nyp.33433082247127	2363	9	help	help	NN
nyp.33433082247127	2363	10	to	to	IN
nyp.33433082247127	2363	11	mankind	mankind	NN
nyp.33433082247127	2363	12	,	,	,
nyp.33433082247127	2363	13	and	and	CC
nyp.33433082247127	2363	14	not	not	RB
nyp.33433082247127	2363	15	hindrances	hindrance	NNS
nyp.33433082247127	2363	16	;	;	:
nyp.33433082247127	2363	17	that	that	IN
nyp.33433082247127	2363	18	we	-PRON-	PRP
nyp.33433082247127	2363	19	have	have	VBP
nyp.33433082247127	2363	20	something	something	NN
nyp.33433082247127	2363	21	to	to	TO
nyp.33433082247127	2363	22	do	do	VB
nyp.33433082247127	2363	23	and	and	CC
nyp.33433082247127	2363	24	have	have	VB
nyp.33433082247127	2363	25	no	no	DT
nyp.33433082247127	2363	26	right	right	NN
nyp.33433082247127	2363	27	to	to	TO
nyp.33433082247127	2363	28	spend	spend	VB
nyp.33433082247127	2363	29	our	-PRON-	PRP$
nyp.33433082247127	2363	30	time	time	NN
nyp.33433082247127	2363	31	unprofitably	unprofitably	RB
nyp.33433082247127	2363	32	or	or	CC
nyp.33433082247127	2363	33	to	to	TO
nyp.33433082247127	2363	34	bury	bury	VB
nyp.33433082247127	2363	35	our	-PRON-	PRP$
nyp.33433082247127	2363	36	talent	talent	NN
nyp.33433082247127	2363	37	.	.	.
nyp.33433082247127	2364	1	In	in	IN
nyp.33433082247127	2364	2	order	order	NN
nyp.33433082247127	2364	3	to	to	TO
nyp.33433082247127	2364	4	preserve	preserve	VB
nyp.33433082247127	2364	5	health	health	NN
nyp.33433082247127	2364	6	,	,	,
nyp.33433082247127	2364	7	our	-PRON-	PRP$
nyp.33433082247127	2364	8	cooking	cooking	NN
nyp.33433082247127	2364	9	should	should	MD
nyp.33433082247127	2364	10	be	be	VB
nyp.33433082247127	2364	11	well-	well-	VBN
nyp.33433082247127	2364	12	done	do	VBN
nyp.33433082247127	2364	13	.	.	.
nyp.33433082247127	2365	1	There	there	EX
nyp.33433082247127	2365	2	is	be	VBZ
nyp.33433082247127	2365	3	no	no	DT
nyp.33433082247127	2365	4	more	more	RBR
nyp.33433082247127	2365	5	sure	sure	JJ
nyp.33433082247127	2365	6	way	way	NN
nyp.33433082247127	2365	7	to	to	TO
nyp.33433082247127	2365	8	destroy	destroy	VB
nyp.33433082247127	2365	9	the	the	DT
nyp.33433082247127	2365	10	digestive	digestive	JJ
nyp.33433082247127	2365	11	powers	power	NNS
nyp.33433082247127	2365	12	than	than	IN
nyp.33433082247127	2365	13	by	by	IN
nyp.33433082247127	2365	14	swallowing	swallow	VBG
nyp.33433082247127	2365	15	heavy	heavy	JJ
nyp.33433082247127	2365	16	cake	cake	NN
nyp.33433082247127	2365	17	,	,	,
nyp.33433082247127	2365	18	bread	bread	NN
nyp.33433082247127	2365	19	and	and	CC
nyp.33433082247127	2365	20	biscuit	biscuit	NN
nyp.33433082247127	2365	21	*	*	NFP
nyp.33433082247127	2365	22	Mr	Mr	NNP
nyp.33433082247127	2365	23	meats	meat	NNS
nyp.33433082247127	2365	24	that	that	WDT
nyp.33433082247127	2365	25	are	be	VBP
nyp.33433082247127	2365	26	under	under	IN
nyp.33433082247127	2365	27	done	do	VBN
nyp.33433082247127	2365	28	,	,	,
nyp.33433082247127	2365	29	and	and	CC
nyp.33433082247127	2365	30	those	those	DT
nyp.33433082247127	2365	31	that	that	WDT
nyp.33433082247127	2365	32	should	should	MD
nyp.33433082247127	2365	33	be	be	VB
nyp.33433082247127	2365	34	rar	rar	NNP
nyp.33433082247127	2365	35	«	«	NN
nyp.33433082247127	2365	36	PRACTICAL	PRACTICAL	NNP
nyp.33433082247127	2365	37	B	B	NNP
nyp.33433082247127	2365	38	<	<	XX
nyp.33433082247127	2365	39	orerdone	orerdone	NN
nyp.33433082247127	2365	40	.	.	.
nyp.33433082247127	2366	1	Yet	yet	RB
nyp.33433082247127	2366	2	how	how	WRB
nyp.33433082247127	2366	3	much	much	JJ
nyp.33433082247127	2366	4	is	be	VBZ
nyp.33433082247127	2366	5	expected	expect	VBN
nyp.33433082247127	2366	6	of	of	IN
nyp.33433082247127	2366	7	an	an	DT
nyp.33433082247127	2366	8	ignorant	ignorant	JJ
nyp.33433082247127	2366	9	girt	girt	NN
nyp.33433082247127	2366	10	with	with	IN
nyp.33433082247127	2366	11	whom	whom	WP
nyp.33433082247127	2366	12	no	no	DT
nyp.33433082247127	2366	13	pains	pain	NNS
nyp.33433082247127	2366	14	have	have	VBP
nyp.33433082247127	2366	15	been	be	VBN
nyp.33433082247127	2366	16	taken	take	VBN
nyp.33433082247127	2366	17	to	to	TO
nyp.33433082247127	2366	18	teach	teach	VB
nyp.33433082247127	2366	19	her	-PRON-	PRP
nyp.33433082247127	2366	20	right	right	NN
nyp.33433082247127	2366	21	from	from	IN
nyp.33433082247127	2366	22	wrong	wrong	JJ
nyp.33433082247127	2366	23	,	,	,
nyp.33433082247127	2366	24	and	and	CC
nyp.33433082247127	2366	25	whom	whom	WP
nyp.33433082247127	2366	26	poverty	poverty	NN
nyp.33433082247127	2366	27	has	have	VBZ
nyp.33433082247127	2366	28	sent	send	VBN
nyp.33433082247127	2366	29	out	out	RP
nyp.33433082247127	2366	30	to	to	TO
nyp.33433082247127	2366	31	seek	seek	VB
nyp.33433082247127	2366	32	employment	employment	NN
nyp.33433082247127	2366	33	.	.	.
nyp.33433082247127	2367	1	She	-PRON-	PRP
nyp.33433082247127	2367	2	falls	fall	VBZ
nyp.33433082247127	2367	3	into	into	IN
nyp.33433082247127	2367	4	the	the	DT
nyp.33433082247127	2367	5	hands	hand	NNS
nyp.33433082247127	2367	6	of	of	IN
nyp.33433082247127	2367	7	one	one	CD
nyp.33433082247127	2367	8	wholly	wholly	RB
nyp.33433082247127	2367	9	unable	unable	JJ
nyp.33433082247127	2367	10	to	to	TO
nyp.33433082247127	2367	11	instruct	instruct	VB
nyp.33433082247127	2367	12	in	in	IN
nyp.33433082247127	2367	13	that	that	DT
nyp.33433082247127	2367	14	knowledge	knowledge	NN
nyp.33433082247127	2367	15	so	so	RB
nyp.33433082247127	2367	16	essential	essential	JJ
nyp.33433082247127	2367	17	to	to	IN
nyp.33433082247127	2367	18	peace	peace	NN
nyp.33433082247127	2367	19	,	,	,
nyp.33433082247127	2367	20	and	and	CC
nyp.33433082247127	2367	21	to	to	IN
nyp.33433082247127	2367	22	the	the	DT
nyp.33433082247127	2367	23	health	health	NN
nyp.33433082247127	2367	24	of	of	IN
nyp.33433082247127	2367	25	her	-PRON-	PRP$
nyp.33433082247127	2367	26	family	family	NN
nyp.33433082247127	2367	27	.	.	.
nyp.33433082247127	2368	1	•	•	NNP
nyp.33433082247127	2368	2	The	the	DT
nyp.33433082247127	2368	3	question	question	NN
nyp.33433082247127	2368	4	arises	arise	VBZ
nyp.33433082247127	2368	5	at	at	IN
nyp.33433082247127	2368	6	once	once	RB
nyp.33433082247127	2368	7	,	,	,
nyp.33433082247127	2368	8	is	be	VBZ
nyp.33433082247127	2368	9	such	such	PDT
nyp.33433082247127	2368	10	a	a	DT
nyp.33433082247127	2368	11	woman	woman	NN
nyp.33433082247127	2368	12	competent	competent	JJ
nyp.33433082247127	2368	13	to	to	TO
nyp.33433082247127	2368	14	fill	fill	VB
nyp.33433082247127	2368	15	the	the	DT
nyp.33433082247127	2368	16	place	place	NN
nyp.33433082247127	2368	17	of	of	IN
nyp.33433082247127	2368	18	a	a	DT
nyp.33433082247127	2368	19	wife	wife	NN
nyp.33433082247127	2368	20	?	?	.
nyp.33433082247127	2369	1	The	the	DT
nyp.33433082247127	2369	2	answer	answer	NN
nyp.33433082247127	2369	3	is	be	VBZ
nyp.33433082247127	2369	4	,	,	,
nyp.33433082247127	2369	5	nine	nine	CD
nyp.33433082247127	2369	6	cases	case	NNS
nyp.33433082247127	2369	7	out	out	IN
nyp.33433082247127	2369	8	of	of	IN
nyp.33433082247127	2369	9	ten	ten	CD
nyp.33433082247127	2369	10	,	,	,
nyp.33433082247127	2369	11	that	that	IN
nyp.33433082247127	2369	12	the	the	DT
nyp.33433082247127	2369	13	mothers	mother	NNS
nyp.33433082247127	2369	14	are	be	VBP
nyp.33433082247127	2369	15	to	to	TO
nyp.33433082247127	2369	16	blame	blame	VB
nyp.33433082247127	2369	17	.	.	.
nyp.33433082247127	2370	1	The	the	DT
nyp.33433082247127	2370	2	mother	mother	NN
nyp.33433082247127	2370	3	is	be	VBZ
nyp.33433082247127	2370	4	to	to	TO
nyp.33433082247127	2370	5	blame	blame	VB
nyp.33433082247127	2370	6	for	for	IN
nyp.33433082247127	2370	7	not	not	RB
nyp.33433082247127	2370	8	sending	send	VBG
nyp.33433082247127	2370	9	her	-PRON-	PRP$
nyp.33433082247127	2370	10	daughter	daughter	NN
nyp.33433082247127	2370	11	to	to	IN
nyp.33433082247127	2370	12	a	a	DT
nyp.33433082247127	2370	13	practical	practical	JJ
nyp.33433082247127	2370	14	housekeeper	housekeeper	NN
nyp.33433082247127	2370	15	for	for	IN
nyp.33433082247127	2370	16	six	six	CD
nyp.33433082247127	2370	17	months	month	NNS
nyp.33433082247127	2370	18	,	,	,
nyp.33433082247127	2370	19	and	and	CC
nyp.33433082247127	2370	20	giving	give	VBG
nyp.33433082247127	2370	21	her	-PRON-	PRP$
nyp.33433082247127	2370	22	time	time	NN
nyp.33433082247127	2370	23	as	as	IN
nyp.33433082247127	2370	24	a	a	DT
nyp.33433082247127	2370	25	remuneration	remuneration	NN
nyp.33433082247127	2370	26	for	for	IN
nyp.33433082247127	2370	27	the	the	DT
nyp.33433082247127	2370	28	education	education	NN
nyp.33433082247127	2370	29	received	receive	VBD
nyp.33433082247127	2370	30	.	.	.
nyp.33433082247127	2371	1	Mothers	mother	NNS
nyp.33433082247127	2371	2	can	can	MD
nyp.33433082247127	2371	3	not	not	RB
nyp.33433082247127	2371	4	be	be	VB
nyp.33433082247127	2371	5	blamed	blame	VBN
nyp.33433082247127	2371	6	for	for	IN
nyp.33433082247127	2371	7	not	not	RB
nyp.33433082247127	2371	8	laying	lay	VBG
nyp.33433082247127	2371	9	down	down	RP
nyp.33433082247127	2371	10	precepts	precept	NNS
nyp.33433082247127	2371	11	they	-PRON-	PRP
nyp.33433082247127	2371	12	never	never	RB
nyp.33433082247127	2371	13	un-	un-	VBD
nyp.33433082247127	2371	14	derstood	derstood	NN
nyp.33433082247127	2371	15	.	.	.
nyp.33433082247127	2372	1	Three	three	CD
nyp.33433082247127	2372	2	fourths	fourth	NNS
nyp.33433082247127	2372	3	of	of	IN
nyp.33433082247127	2372	4	our	-PRON-	PRP$
nyp.33433082247127	2372	5	American	american	JJ
nyp.33433082247127	2372	6	ladies	lady	NNS
nyp.33433082247127	2372	7	,	,	,
nyp.33433082247127	2372	8	if	if	IN
nyp.33433082247127	2372	9	they	-PRON-	PRP
nyp.33433082247127	2372	10	ever	ever	RB
nyp.33433082247127	2372	11	become	become	VBP
nyp.33433082247127	2372	12	practical	practical	JJ
nyp.33433082247127	2372	13	housekeepers	housekeeper	NNS
nyp.33433082247127	2372	14	,	,	,
nyp.33433082247127	2372	15	are	be	VBP
nyp.33433082247127	2372	16	prompted	prompt	VBN
nyp.33433082247127	2372	17	by	by	IN
nyp.33433082247127	2372	18	ambition	ambition	NN
nyp.33433082247127	2372	19	;	;	:
nyp.33433082247127	2372	20	as	as	IN
nyp.33433082247127	2372	21	few	few	JJ
nyp.33433082247127	2372	22	comparatively	comparatively	RB
nyp.33433082247127	2372	23	have	have	VBP
nyp.33433082247127	2372	24	a	a	DT
nyp.33433082247127	2372	25	fancy	fancy	NN
nyp.33433082247127	2372	26	or	or	CC
nyp.33433082247127	2372	27	love	love	NN
nyp.33433082247127	2372	28	for	for	IN
nyp.33433082247127	2372	29	domestic	domestic	JJ
nyp.33433082247127	2372	30	em-	em-	NN
nyp.33433082247127	2372	31	ployment	ployment	NNP
nyp.33433082247127	2372	32	.	.	.
nyp.33433082247127	2373	1	Some	some	DT
nyp.33433082247127	2373	2	ladies	lady	NNS
nyp.33433082247127	2373	3	can	can	MD
nyp.33433082247127	2373	4	not	not	RB
nyp.33433082247127	2373	5	endure	endure	VB
nyp.33433082247127	2373	6	labor	labor	NN
nyp.33433082247127	2373	7	at	at	IN
nyp.33433082247127	2373	8	and	and	CC
nyp.33433082247127	2373	9	all	all	DT
nyp.33433082247127	2373	10	,	,	,
nyp.33433082247127	2373	11	they	-PRON-	PRP
nyp.33433082247127	2373	12	should	should	MD
nyp.33433082247127	2373	13	be	be	VB
nyp.33433082247127	2373	14	excused	excuse	VBN
nyp.33433082247127	2373	15	.	.	.
nyp.33433082247127	2374	1	There	there	EX
nyp.33433082247127	2374	2	are	be	VBP
nyp.33433082247127	2374	3	others	other	NNS
nyp.33433082247127	2374	4	who	who	WP
nyp.33433082247127	2374	5	keep	keep	VBP
nyp.33433082247127	2374	6	themselves	-PRON-	PRP
nyp.33433082247127	2374	7	invalids	invalid	NNS
nyp.33433082247127	2374	8	for	for	IN
nyp.33433082247127	2374	9	want	want	NN
nyp.33433082247127	2374	10	of	of	IN
nyp.33433082247127	2374	11	just	just	RB
nyp.33433082247127	2374	12	such	such	JJ
nyp.33433082247127	2374	13	exercise	exercise	NN
nyp.33433082247127	2374	14	as	as	IN
nyp.33433082247127	2374	15	the	the	DT
nyp.33433082247127	2374	16	every	every	DT
nyp.33433082247127	2374	17	day	day	NN
nyp.33433082247127	2374	18	em-	em-	VBG
nyp.33433082247127	2374	19	ployments	ployment	NNS
nyp.33433082247127	2374	20	of	of	IN
nyp.33433082247127	2374	21	a	a	DT
nyp.33433082247127	2374	22	household	household	NN
nyp.33433082247127	2374	23	furnish	furnish	NN
nyp.33433082247127	2374	24	.	.	.
nyp.33433082247127	2375	1	An	an	DT
nyp.33433082247127	2375	2	idea	idea	NN
nyp.33433082247127	2375	3	prevails	prevail	VBZ
nyp.33433082247127	2375	4	that	that	IN
nyp.33433082247127	2375	5	no	no	DT
nyp.33433082247127	2375	6	female	female	NN
nyp.33433082247127	2375	7	can	can	MD
nyp.33433082247127	2375	8	be	be	VB
nyp.33433082247127	2375	9	a	a	DT
nyp.33433082247127	2375	10	lady	lady	NN
nyp.33433082247127	2375	11	,	,	,
nyp.33433082247127	2375	12	who	who	WP
nyp.33433082247127	2375	13	does	do	VBZ
nyp.33433082247127	2375	14	not	not	RB
nyp.33433082247127	2375	15	live	live	VB
nyp.33433082247127	2375	16	in	in	IN
nyp.33433082247127	2375	17	a	a	DT
nyp.33433082247127	2375	18	large	large	JJ
nyp.33433082247127	2375	19	house	house	NN
nyp.33433082247127	2375	20	and	and	CC
nyp.33433082247127	2375	21	keep	keep	VB
nyp.33433082247127	2375	22	many	many	JJ
nyp.33433082247127	2375	23	servants	servant	NNS
nyp.33433082247127	2375	24	.	.	.
nyp.33433082247127	2376	1	It	-PRON-	PRP
nyp.33433082247127	2376	2	is	be	VBZ
nyp.33433082247127	2376	3	that	that	IN
nyp.33433082247127	2376	4	unaccountable	unaccountable	JJ
nyp.33433082247127	2376	5	prejudice	prejudice	NN
nyp.33433082247127	2376	6	against	against	IN
nyp.33433082247127	2376	7	dish	dish	NN
nyp.33433082247127	2376	8	-	-	HYPH
nyp.33433082247127	2376	9	washing	washing	NN
nyp.33433082247127	2376	10	and	and	CC
nyp.33433082247127	2376	11	cleaning	clean	VBG
nyp.33433082247127	2376	12	floors,—that	floors,—that	DT
nyp.33433082247127	2376	13	false	false	JJ
nyp.33433082247127	2376	14	pride	pride	NN
nyp.33433082247127	2376	15	which	which	WDT
nyp.33433082247127	2376	16	looks	look	VBZ
nyp.33433082247127	2376	17	down	down	RP
nyp.33433082247127	2376	18	upon	upon	IN
nyp.33433082247127	2376	19	such	such	JJ
nyp.33433082247127	2376	20	ladies	lady	NNS
nyp.33433082247127	2376	21	as	as	IN
nyp.33433082247127	2376	22	beneath	beneath	IN
nyp.33433082247127	2376	23	their	-PRON-	PRP$
nyp.33433082247127	2376	24	notice	notice	NN
nyp.33433082247127	2376	25	,	,	,
nyp.33433082247127	2376	26	who	who	WP
nyp.33433082247127	2376	27	really	really	RB
nyp.33433082247127	2376	28	love	love	VBP
nyp.33433082247127	2376	29	to	to	TO
nyp.33433082247127	2376	30	work	work	VB
nyp.33433082247127	2376	31	,	,	,
nyp.33433082247127	2376	32	and	and	CC
nyp.33433082247127	2376	33	love	love	VBP
nyp.33433082247127	2376	34	to	to	TO
nyp.33433082247127	2376	35	manage	manage	VB
nyp.33433082247127	2376	36	their	-PRON-	PRP$
nyp.33433082247127	2376	37	culinary	culinary	JJ
nyp.33433082247127	2376	38	departments	department	NNS
nyp.33433082247127	2376	39	,	,	,
nyp.33433082247127	2376	40	deterring	deter	VBG
nyp.33433082247127	2376	41	many	many	JJ
nyp.33433082247127	2376	42	from	from	IN
nyp.33433082247127	2376	43	following	follow	VBG
nyp.33433082247127	2376	44	their	-PRON-	PRP$
nyp.33433082247127	2376	45	inclinations	inclination	NNS
nyp.33433082247127	2376	46	for	for	IN
nyp.33433082247127	2376	47	fear	fear	NN
nyp.33433082247127	2376	48	of	of	IN
nyp.33433082247127	2376	49	having	have	VBG
nyp.33433082247127	2376	50	a	a	DT
nyp.33433082247127	2376	51	few	few	JJ
nyp.33433082247127	2376	52	know	know	NN
nyp.33433082247127	2376	53	nothings	nothing	NNS
nyp.33433082247127	2376	54	look	look	VBP
nyp.33433082247127	2376	55	upon	upon	IN
nyp.33433082247127	2376	56	them	-PRON-	PRP
nyp.33433082247127	2376	57	with	with	IN
nyp.33433082247127	2376	58	disdain	disdain	NN
nyp.33433082247127	2376	59	.	.	.
nyp.33433082247127	2377	1	Oh	oh	UH
nyp.33433082247127	2377	2	,	,	,
nyp.33433082247127	2377	3	how	how	WRB
nyp.33433082247127	2377	4	weak	weak	JJ
nyp.33433082247127	2377	5	!	!	.
nyp.33433082247127	2378	1	"	"	``
nyp.33433082247127	2378	2	He	-PRON-	PRP
nyp.33433082247127	2378	3	that	that	IN
nyp.33433082247127	2378	4	knoweth	knoweth	VBZ
nyp.33433082247127	2378	5	his	-PRON-	PRP$
nyp.33433082247127	2378	6	duty	duty	NN
nyp.33433082247127	2378	7	and	and	CC
nyp.33433082247127	2378	8	doeth	doeth	VBZ
nyp.33433082247127	2378	9	it	-PRON-	PRP
nyp.33433082247127	2378	10	not,"—what	not,"—what	WDT
nyp.33433082247127	2378	11	is	be	VBZ
nyp.33433082247127	2378	12	the	the	DT
nyp.33433082247127	2378	13	sentence	sentence	NN
nyp.33433082247127	2378	14	?	?	.
nyp.33433082247127	2379	1	t06	t06	IN
nyp.33433082247127	2379	2	TBK	TBK	NNP
nyp.33433082247127	2379	3	PRACTICAL	PRACTICAL	NNP
nyp.33433082247127	2379	4	HOUBBKKKPm	HOUBBKKKPm	NNPS
nyp.33433082247127	2379	5	,	,	,
nyp.33433082247127	2379	6	knives	knife	NNS
nyp.33433082247127	2379	7	and	and	CC
nyp.33433082247127	2379	8	forks	fork	NNS
nyp.33433082247127	2379	9	,	,	,
nyp.33433082247127	2379	10	scour	scour	VB
nyp.33433082247127	2379	11	and	and	CC
nyp.33433082247127	2379	12	put	put	VBD
nyp.33433082247127	2379	13	them	-PRON-	PRP
nyp.33433082247127	2379	14	away	away	RB
nyp.33433082247127	2379	15	;	;	:
nyp.33433082247127	2379	16	next	next	IN
nyp.33433082247127	2379	17	your	-PRON-	PRP$
nyp.33433082247127	2379	18	tin-	tin-	NN
nyp.33433082247127	2379	19	ware	ware	NNP
nyp.33433082247127	2379	20	and	and	CC
nyp.33433082247127	2379	21	wooden	wooden	JJ
nyp.33433082247127	2379	22	ware	ware	NNP
nyp.33433082247127	2379	23	,	,	,
nyp.33433082247127	2379	24	and	and	CC
nyp.33433082247127	2379	25	then	then	RB
nyp.33433082247127	2379	26	your	-PRON-	PRP$
nyp.33433082247127	2379	27	iron	iron	NN
nyp.33433082247127	2379	28	ware	ware	NN
nyp.33433082247127	2379	29	and	and	CC
nyp.33433082247127	2379	30	stove	stove	NN
nyp.33433082247127	2379	31	.	.	.
nyp.33433082247127	2380	1	This	this	DT
nyp.33433082247127	2380	2	being	be	VBG
nyp.33433082247127	2380	3	done	do	VBN
nyp.33433082247127	2380	4	you	-PRON-	PRP
nyp.33433082247127	2380	5	may	may	MD
nyp.33433082247127	2380	6	get	get	VB
nyp.33433082247127	2380	7	clean	clean	JJ
nyp.33433082247127	2380	8	water	water	NN
nyp.33433082247127	2380	9	and	and	CC
nyp.33433082247127	2380	10	wash	wash	VB
nyp.33433082247127	2380	11	your	-PRON-	PRP$
nyp.33433082247127	2380	12	glass	glass	NN
nyp.33433082247127	2380	13	,	,	,
nyp.33433082247127	2380	14	silver	silver	NN
nyp.33433082247127	2380	15	,	,	,
nyp.33433082247127	2380	16	and	and	CC
nyp.33433082247127	2380	17	porcelain	porcelain	NNP
nyp.33433082247127	2380	18	ware	ware	NNP
nyp.33433082247127	2380	19	.	.	.
nyp.33433082247127	2381	1	Now	now	RB
nyp.33433082247127	2381	2	this	this	DT
nyp.33433082247127	2381	3	is	be	VBZ
nyp.33433082247127	2381	4	probably	probably	RB
nyp.33433082247127	2381	5	not	not	RB
nyp.33433082247127	2381	6	a	a	DT
nyp.33433082247127	2381	7	custom	custom	NN
nyp.33433082247127	2381	8	among	among	IN
nyp.33433082247127	2381	9	most	most	JJS
nyp.33433082247127	2381	10	people	people	NNS
nyp.33433082247127	2381	11	,	,	,
nyp.33433082247127	2381	12	but	but	CC
nyp.33433082247127	2381	13	it	-PRON-	PRP
nyp.33433082247127	2381	14	is	be	VBZ
nyp.33433082247127	2381	15	by	by	IN
nyp.33433082247127	2381	16	far	far	RB
nyp.33433082247127	2381	17	the	the	DT
nyp.33433082247127	2381	18	best	good	JJS
nyp.33433082247127	2381	19	mode	mode	NN
nyp.33433082247127	2381	20	and	and	CC
nyp.33433082247127	2381	21	leaves	leave	VBZ
nyp.33433082247127	2381	22	no	no	DT
nyp.33433082247127	2381	23	dread	dread	NN
nyp.33433082247127	2381	24	.	.	.
nyp.33433082247127	2382	1	I	-PRON-	PRP
nyp.33433082247127	2382	2	know	know	VBP
nyp.33433082247127	2382	3	there	there	EX
nyp.33433082247127	2382	4	are	be	VBP
nyp.33433082247127	2382	5	housekeepers	housekeeper	NNS
nyp.33433082247127	2382	6	that	that	WDT
nyp.33433082247127	2382	7	would	would	MD
nyp.33433082247127	2382	8	let	let	VB
nyp.33433082247127	2382	9	a	a	DT
nyp.33433082247127	2382	10	kettle	kettle	NN
nyp.33433082247127	2382	11	stand	stand	VB
nyp.33433082247127	2382	12	two	two	CD
nyp.33433082247127	2382	13	days	day	NNS
nyp.33433082247127	2382	14	rather	rather	RB
nyp.33433082247127	2382	15	than	than	IN
nyp.33433082247127	2382	16	wash	wash	VB
nyp.33433082247127	2382	17	it	-PRON-	PRP
nyp.33433082247127	2382	18	.	.	.
nyp.33433082247127	2383	1	As	as	RB
nyp.33433082247127	2383	2	soon	soon	RB
nyp.33433082247127	2383	3	as	as	IN
nyp.33433082247127	2383	4	you	-PRON-	PRP
nyp.33433082247127	2383	5	have	have	VBP
nyp.33433082247127	2383	6	taken	take	VBN
nyp.33433082247127	2383	7	your	-PRON-	PRP$
nyp.33433082247127	2383	8	meat	meat	NN
nyp.33433082247127	2383	9	or	or	CC
nyp.33433082247127	2383	10	vegetables	vegetable	NNS
nyp.33433082247127	2383	11	from	from	IN
nyp.33433082247127	2383	12	your	-PRON-	PRP$
nyp.33433082247127	2383	13	pans	pan	NNS
nyp.33433082247127	2383	14	,	,	,
nyp.33433082247127	2383	15	spiders	spider	NNS
nyp.33433082247127	2383	16	,	,	,
nyp.33433082247127	2383	17	or	or	CC
nyp.33433082247127	2383	18	kettles	kettle	NNS
nyp.33433082247127	2383	19	,	,	,
nyp.33433082247127	2383	20	throw	throw	VBP
nyp.33433082247127	2383	21	in	in	RP
nyp.33433082247127	2383	22	a	a	DT
nyp.33433082247127	2383	23	little	little	JJ
nyp.33433082247127	2383	24	cold	cold	JJ
nyp.33433082247127	2383	25	water	water	NN
nyp.33433082247127	2383	26	,	,	,
nyp.33433082247127	2383	27	and	and	CC
nyp.33433082247127	2383	28	it	-PRON-	PRP
nyp.33433082247127	2383	29	is	be	VBZ
nyp.33433082247127	2383	30	very	very	RB
nyp.33433082247127	2383	31	little	little	JJ
nyp.33433082247127	2383	32	trouble	trouble	NN
nyp.33433082247127	2383	33	to	to	TO
nyp.33433082247127	2383	34	clean	clean	VB
nyp.33433082247127	2383	35	them	-PRON-	PRP
nyp.33433082247127	2383	36	.	.	.
nyp.33433082247127	2384	1	Do	do	VB
nyp.33433082247127	2384	2	not	not	RB
nyp.33433082247127	2384	3	allow	allow	VB
nyp.33433082247127	2384	4	your	-PRON-	PRP$
nyp.33433082247127	2384	5	knives	knife	NNS
nyp.33433082247127	2384	6	and	and	CC
nyp.33433082247127	2384	7	forks	fork	NNS
nyp.33433082247127	2384	8	to	to	TO
nyp.33433082247127	2384	9	lie	lie	VB
nyp.33433082247127	2384	10	in	in	IN
nyp.33433082247127	2384	11	the	the	DT
nyp.33433082247127	2384	12	dish	dish	NN
nyp.33433082247127	2384	13	water	water	NN
nyp.33433082247127	2384	14	,	,	,
nyp.33433082247127	2384	15	it	-PRON-	PRP
nyp.33433082247127	2384	16	injures	injure	VBZ
nyp.33433082247127	2384	17	the	the	DT
nyp.33433082247127	2384	18	handles	handle	NNS
nyp.33433082247127	2384	19	and	and	CC
nyp.33433082247127	2384	20	they	-PRON-	PRP
nyp.33433082247127	2384	21	soon	soon	RB
nyp.33433082247127	2384	22	lose	lose	VBP
nyp.33433082247127	2384	23	all	all	PDT
nyp.33433082247127	2384	24	their	-PRON-	PRP$
nyp.33433082247127	2384	25	beauty	beauty	NN
nyp.33433082247127	2384	26	or	or	CC
nyp.33433082247127	2384	27	come	come	VB
nyp.33433082247127	2384	28	off	off	RP
nyp.33433082247127	2384	29	entirely	entirely	RB
nyp.33433082247127	2384	30	.	.	.
nyp.33433082247127	2385	1	Girls	girl	NNS
nyp.33433082247127	2385	2	are	be	VBP
nyp.33433082247127	2385	3	very	very	RB
nyp.33433082247127	2385	4	apt	apt	JJ
nyp.33433082247127	2385	5	to	to	TO
nyp.33433082247127	2385	6	indulge	indulge	VB
nyp.33433082247127	2385	7	in	in	IN
nyp.33433082247127	2385	8	this	this	DT
nyp.33433082247127	2385	9	practice	practice	NN
nyp.33433082247127	2385	10	.	.	.
nyp.33433082247127	2386	1	Such	such	JJ
nyp.33433082247127	2386	2	knives	knife	NNS
nyp.33433082247127	2386	3	and	and	CC
nyp.33433082247127	2386	4	forks	fork	NNS
nyp.33433082247127	2386	5	as	as	IN
nyp.33433082247127	2386	6	are	be	VBP
nyp.33433082247127	2386	7	not	not	RB
nyp.33433082247127	2386	8	required	require	VBN
nyp.33433082247127	2386	9	for	for	IN
nyp.33433082247127	2386	10	daily	daily	JJ
nyp.33433082247127	2386	11	use	use	NN
nyp.33433082247127	2386	12	,	,	,
nyp.33433082247127	2386	13	should	should	MD
nyp.33433082247127	2386	14	be	be	VB
nyp.33433082247127	2386	15	nicely	nicely	RB
nyp.33433082247127	2386	16	polished	polish	VBN
nyp.33433082247127	2386	17	with	with	IN
nyp.33433082247127	2386	18	rotten	rotten	JJ
nyp.33433082247127	2386	19	stone	stone	NN
nyp.33433082247127	2386	20	or	or	CC
nyp.33433082247127	2386	21	chalk	chalk	NN
nyp.33433082247127	2386	22	,	,	,
nyp.33433082247127	2386	23	rolled	roll	VBD
nyp.33433082247127	2386	24	separately	separately	RB
nyp.33433082247127	2386	25	in	in	IN
nyp.33433082247127	2386	26	coarse	coarse	JJ
nyp.33433082247127	2386	27	brown	brown	JJ
nyp.33433082247127	2386	28	paper	paper	NN
nyp.33433082247127	2386	29	and	and	CC
nyp.33433082247127	2386	30	laid	lay	VBD
nyp.33433082247127	2386	31	away	away	RB
nyp.33433082247127	2386	32	.	.	.
nyp.33433082247127	2387	1	Keep	keep	VB
nyp.33433082247127	2387	2	no	no	DT
nyp.33433082247127	2387	3	spoons	spoon	NNS
nyp.33433082247127	2387	4	about	about	IN
nyp.33433082247127	2387	5	that	that	IN
nyp.33433082247127	2387	6	you	-PRON-	PRP
nyp.33433082247127	2387	7	do	do	VBP
nyp.33433082247127	2387	8	not	not	RB
nyp.33433082247127	2387	9	use	use	VB
nyp.33433082247127	2387	10	daily	daily	RB
nyp.33433082247127	2387	11	;	;	:
nyp.33433082247127	2387	12	use	use	VB
nyp.33433082247127	2387	13	a	a	DT
nyp.33433082247127	2387	14	wooden	wooden	JJ
nyp.33433082247127	2387	15	spoon	spoon	NN
nyp.33433082247127	2387	16	for	for	IN
nyp.33433082247127	2387	17	cake	cake	NN
nyp.33433082247127	2387	18	and	and	CC
nyp.33433082247127	2387	19	not	not	RB
nyp.33433082247127	2387	20	allow	allow	VB
nyp.33433082247127	2387	21	beating	beat	VBG
nyp.33433082247127	2387	22	to	to	TO
nyp.33433082247127	2387	23	be	be	VB
nyp.33433082247127	2387	24	done	do	VBN
nyp.33433082247127	2387	25	with	with	IN
nyp.33433082247127	2387	26	your	-PRON-	PRP$
nyp.33433082247127	2387	27	silver	silver	NN
nyp.33433082247127	2387	28	.	.	.
nyp.33433082247127	2388	1	Keep	keep	VB
nyp.33433082247127	2388	2	an	an	DT
nyp.33433082247127	2388	3	iron	iron	NN
nyp.33433082247127	2388	4	spoon	spoon	NN
nyp.33433082247127	2388	5	to	to	TO
nyp.33433082247127	2388	6	take	take	VB
nyp.33433082247127	2388	7	up	up	RP
nyp.33433082247127	2388	8	your	-PRON-	PRP$
nyp.33433082247127	2388	9	hash	hash	NN
nyp.33433082247127	2388	10	or	or	CC
nyp.33433082247127	2388	11	any	any	DT
nyp.33433082247127	2388	12	like	like	JJ
nyp.33433082247127	2388	13	dishes	dish	NNS
nyp.33433082247127	2388	14	.	.	.
nyp.33433082247127	2389	1	On	on	IN
nyp.33433082247127	2389	2	Saturday	Saturday	NNP
nyp.33433082247127	2389	3	you	-PRON-	PRP
nyp.33433082247127	2389	4	should	should	MD
nyp.33433082247127	2389	5	take	take	VB
nyp.33433082247127	2389	6	down	down	RP
nyp.33433082247127	2389	7	all	all	DT
nyp.33433082247127	2389	8	your	-PRON-	PRP$
nyp.33433082247127	2389	9	tin	tin	NN
nyp.33433082247127	2389	10	and	and	CC
nyp.33433082247127	2389	11	wooden	wooden	JJ
nyp.33433082247127	2389	12	ware	ware	NN
nyp.33433082247127	2389	13	,	,	,
nyp.33433082247127	2389	14	and	and	CC
nyp.33433082247127	2389	15	wash	wash	VB
nyp.33433082247127	2389	16	it	-PRON-	PRP
nyp.33433082247127	2389	17	in	in	IN
nyp.33433082247127	2389	18	good	good	JJ
nyp.33433082247127	2389	19	hot	hot	JJ
nyp.33433082247127	2389	20	suds	sud	NNS
nyp.33433082247127	2389	21	,	,	,
nyp.33433082247127	2389	22	polishing	polish	VBG
nyp.33433082247127	2389	23	with	with	IN
nyp.33433082247127	2389	24	dry	dry	JJ
nyp.33433082247127	2389	25	ashes	ashe	NNS
nyp.33433082247127	2389	26	;	;	:
nyp.33433082247127	2389	27	sand	sand	NN
nyp.33433082247127	2389	28	wears	wear	VBZ
nyp.33433082247127	2389	29	tin	tin	NN
nyp.33433082247127	2389	30	out	out	RP
nyp.33433082247127	2389	31	rapidly	rapidly	RB
nyp.33433082247127	2389	32	,	,	,
nyp.33433082247127	2389	33	unless	unless	IN
nyp.33433082247127	2389	34	very	very	RB
nyp.33433082247127	2389	35	fine	fine	JJ
nyp.33433082247127	2389	36	.	.	.
nyp.33433082247127	2390	1	Clean	clean	VB
nyp.33433082247127	2390	2	all	all	DT
nyp.33433082247127	2390	3	your	-PRON-	PRP$
nyp.33433082247127	2390	4	brass	brass	NN
nyp.33433082247127	2390	5	with	with	IN
nyp.33433082247127	2390	6	rotten	rotten	JJ
nyp.33433082247127	2390	7	stone	stone	NN
nyp.33433082247127	2390	8	and	and	CC
nyp.33433082247127	2390	9	sweet	sweet	JJ
nyp.33433082247127	2390	10	oil	oil	NN
nyp.33433082247127	2390	11	;	;	:
nyp.33433082247127	2390	12	rub	rub	VB
nyp.33433082247127	2390	13	it	-PRON-	PRP
nyp.33433082247127	2390	14	off	off	RP
nyp.33433082247127	2390	15	clean	clean	JJ
nyp.33433082247127	2390	16	with	with	IN
nyp.33433082247127	2390	17	soft	soft	JJ
nyp.33433082247127	2390	18	paper	paper	NN
nyp.33433082247127	2390	19	,	,	,
nyp.33433082247127	2390	20	and	and	CC
nyp.33433082247127	2390	21	then	then	RB
nyp.33433082247127	2390	22	polish	polish	VB
nyp.33433082247127	2390	23	with	with	IN
nyp.33433082247127	2390	24	dry	dry	JJ
nyp.33433082247127	2390	25	rotten	rotten	JJ
nyp.33433082247127	2390	26	stone	stone	NN
nyp.33433082247127	2390	27	;	;	:
nyp.33433082247127	2390	28	you	-PRON-	PRP
nyp.33433082247127	2390	29	can	can	MD
nyp.33433082247127	2390	30	then	then	RB
nyp.33433082247127	2390	31	polish	polish	VB
nyp.33433082247127	2390	32	them	-PRON-	PRP
nyp.33433082247127	2390	33	with	with	IN
nyp.33433082247127	2390	34	the	the	DT
nyp.33433082247127	2390	35	same	same	JJ
nyp.33433082247127	2390	36	every	every	DT
nyp.33433082247127	2390	37	day	day	NN
nyp.33433082247127	2390	38	and	and	CC
nyp.33433082247127	2390	39	they	-PRON-	PRP
nyp.33433082247127	2390	40	will	will	MD
nyp.33433082247127	2390	41	keep	keep	VB
nyp.33433082247127	2390	42	very	very	RB
nyp.33433082247127	2390	43	soft	soft	JJ
nyp.33433082247127	2390	44	and	and	CC
nyp.33433082247127	2390	45	bright	bright	JJ
nyp.33433082247127	2390	46	.	.	.
nyp.33433082247127	2391	1	I	-PRON-	PRP
nyp.33433082247127	2391	2	do	do	VBP
nyp.33433082247127	2391	3	not	not	RB
nyp.33433082247127	2391	4	approve	approve	VB
nyp.33433082247127	2391	5	of	of	IN
nyp.33433082247127	2391	6	acids	acid	NNS
nyp.33433082247127	2391	7	for	for	IN
nyp.33433082247127	2391	8	brass	brass	NN
nyp.33433082247127	2391	9	.	.	.
nyp.33433082247127	2392	1	If	if	IN
nyp.33433082247127	2392	2	there	there	EX
nyp.33433082247127	2392	3	is	be	VBZ
nyp.33433082247127	2392	4	sperm	sperm	NN
nyp.33433082247127	2392	5	on	on	IN
nyp.33433082247127	2392	6	your	-PRON-	PRP$
nyp.33433082247127	2392	7	brass	brass	NN
nyp.33433082247127	2392	8	candlesticks	candlestick	NNS
nyp.33433082247127	2392	9	melt	melt	VBP
nyp.33433082247127	2392	10	it	-PRON-	PRP
nyp.33433082247127	2392	11	off	off	RP
nyp.33433082247127	2392	12	by	by	IN
nyp.33433082247127	2392	13	the	the	DT
nyp.33433082247127	2392	14	fire	fire	NN
nyp.33433082247127	2392	15	,	,	,
nyp.33433082247127	2392	16	and	and	CC
nyp.33433082247127	2392	17	you	-PRON-	PRP
nyp.33433082247127	2392	18	can	can	MD
nyp.33433082247127	2392	19	rub	rub	VB
nyp.33433082247127	2392	20	it	-PRON-	PRP
nyp.33433082247127	2392	21	smooth	smooth	JJ
nyp.33433082247127	2392	22	with	with	IN
nyp.33433082247127	2392	23	paper	paper	NN
nyp.33433082247127	2392	24	;	;	:
nyp.33433082247127	2392	25	you	-PRON-	PRP
nyp.33433082247127	2392	26	can	can	MD
nyp.33433082247127	2392	27	easily	easily	RB
nyp.33433082247127	2392	28	remove	remove	VB
nyp.33433082247127	2392	29	it	-PRON-	PRP
nyp.33433082247127	2392	30	from	from	IN
nyp.33433082247127	2392	31	your	-PRON-	PRP$
nyp.33433082247127	2392	32	silver	silver	NN
nyp.33433082247127	2392	33	candlesticks	candlestick	NNS
nyp.33433082247127	2392	34	with	with	IN
nyp.33433082247127	2392	35	a	a	DT
nyp.33433082247127	2392	36	small	small	JJ
nyp.33433082247127	2392	37	flat	flat	JJ
nyp.33433082247127	2392	38	stick	stick	NN
nyp.33433082247127	2392	39	and	and	CC
nyp.33433082247127	2392	40	then	then	RB
nyp.33433082247127	2392	41	wash	wash	VB
nyp.33433082247127	2392	42	them	-PRON-	PRP
nyp.33433082247127	2392	43	in	in	IN
nyp.33433082247127	2392	44	a	a	DT
nyp.33433082247127	2392	45	nice	nice	JJ
nyp.33433082247127	2392	46	lather	lather	NN
nyp.33433082247127	2392	47	and	and	CC
nyp.33433082247127	2392	48	polish	polish	NN
nyp.33433082247127	2392	49	with	with	IN
nyp.33433082247127	2392	50	a	a	DT
nyp.33433082247127	2392	51	soft	soft	JJ
nyp.33433082247127	2392	52	linen	linen	NN
nyp.33433082247127	2392	53	cloth	cloth	NN
nyp.33433082247127	2392	54	.	.	.
nyp.33433082247127	2393	1	Brass	brass	NN
nyp.33433082247127	2393	2	handirons	handiron	NNS
nyp.33433082247127	2393	3	should	should	MD
nyp.33433082247127	2393	4	be	be	VB
nyp.33433082247127	2393	5	nicely	nicely	RB
nyp.33433082247127	2393	6	cleaned	clean	VBN
nyp.33433082247127	2393	7	,	,	,
nyp.33433082247127	2393	8	tied	tie	VBN
nyp.33433082247127	2393	9	up	up	RP
nyp.33433082247127	2393	10	in	in	IN
nyp.33433082247127	2393	11	paper	paper	NN
nyp.33433082247127	2393	12	and	and	CC
nyp.33433082247127	2393	13	set	set	VB
nyp.33433082247127	2393	14	away	away	RB
nyp.33433082247127	2393	15	,	,	,
nyp.33433082247127	2393	16	if	if	IN
nyp.33433082247127	2393	17	not	not	RB
nyp.33433082247127	2393	18	wanted	want	VBN
nyp.33433082247127	2393	19	for	for	IN
nyp.33433082247127	2393	20	us	-PRON-	PRP
nyp.33433082247127	2393	21	«	«	NNPS
nyp.33433082247127	2393	22	iu	iu	NNP
nyp.33433082247127	2393	23	AND	and	CC
nyp.33433082247127	2393	24	TOUNO	TOUNO	NNP
nyp.33433082247127	2393	25	WOMAN	WOMAN	NNP
nyp.33433082247127	2393	26	'S	's	POS
nyp.33433082247127	2393	27	FRIEND	friend	NN
nyp.33433082247127	2393	28	.	.	.
nyp.33433082247127	2394	1	summer	summer	NN
nyp.33433082247127	2394	2	,	,	,
nyp.33433082247127	2394	3	in	in	IN
nyp.33433082247127	2394	4	a	a	DT
nyp.33433082247127	2394	5	dry	dry	JJ
nyp.33433082247127	2394	6	place	place	NN
nyp.33433082247127	2394	7	.	.	.
nyp.33433082247127	2395	1	Polished	polished	JJ
nyp.33433082247127	2395	2	steel	steel	NN
nyp.33433082247127	2395	3	snuffers	snuffer	NNS
nyp.33433082247127	2395	4	should	should	MD
nyp.33433082247127	2395	5	b	b	VB
nyp.33433082247127	2395	6	«	«	''
nyp.33433082247127	2395	7	cleaned	clean	VBN
nyp.33433082247127	2395	8	with	with	IN
nyp.33433082247127	2395	9	the	the	DT
nyp.33433082247127	2395	10	snuff	snuff	NN
nyp.33433082247127	2395	11	from	from	IN
nyp.33433082247127	2395	12	the	the	DT
nyp.33433082247127	2395	13	candle	candle	NN
nyp.33433082247127	2395	14	and	and	CC
nyp.33433082247127	2395	15	should	should	MD
nyp.33433082247127	2395	16	never	never	RB
nyp.33433082247127	2395	17	ba	ba	NNP
nyp.33433082247127	2395	18	wet	wet	VB
nyp.33433082247127	2395	19	.	.	.
nyp.33433082247127	2396	1	Always	always	RB
nyp.33433082247127	2396	2	clean	clean	VB
nyp.33433082247127	2396	3	your	-PRON-	PRP$
nyp.33433082247127	2396	4	brass	brass	NN
nyp.33433082247127	2396	5	kettles	kettle	NNS
nyp.33433082247127	2396	6	with	with	IN
nyp.33433082247127	2396	7	salt	salt	NN
nyp.33433082247127	2396	8	and	and	CC
nyp.33433082247127	2396	9	vinegar	vinegar	NN
nyp.33433082247127	2396	10	,	,	,
nyp.33433082247127	2396	11	before	before	IN
nyp.33433082247127	2396	12	using	use	VBG
nyp.33433082247127	2396	13	them	-PRON-	PRP
nyp.33433082247127	2396	14	for	for	IN
nyp.33433082247127	2396	15	pickles	pickle	NNS
nyp.33433082247127	2396	16	or	or	CC
nyp.33433082247127	2396	17	preserves	preserve	NNS
nyp.33433082247127	2396	18	;	;	:
nyp.33433082247127	2396	19	half	half	PDT
nyp.33433082247127	2396	20	a	a	DT
nyp.33433082247127	2396	21	teacup	teacup	NN
nyp.33433082247127	2396	22	of	of	IN
nyp.33433082247127	2396	23	vinegar	vinegar	NN
nyp.33433082247127	2396	24	to	to	IN
nyp.33433082247127	2396	25	a	a	DT
nyp.33433082247127	2396	26	teaspoonful	teaspoonful	NN
nyp.33433082247127	2396	27	of	of	IN
nyp.33433082247127	2396	28	salt	salt	NN
nyp.33433082247127	2396	29	is	be	VBZ
nyp.33433082247127	2396	30	sufficient	sufficient	JJ
nyp.33433082247127	2396	31	,	,	,
nyp.33433082247127	2396	32	then	then	RB
nyp.33433082247127	2396	33	wash	wash	VB
nyp.33433082247127	2396	34	your	-PRON-	PRP$
nyp.33433082247127	2396	35	kettle	kettle	NN
nyp.33433082247127	2396	36	very	very	RB
nyp.33433082247127	2396	37	clean	clean	JJ
nyp.33433082247127	2396	38	.	.	.
nyp.33433082247127	2397	1	On	on	IN
nyp.33433082247127	2397	2	the	the	DT
nyp.33433082247127	2397	3	Sabbath	Sabbath	NNP
nyp.33433082247127	2397	4	allow	allow	VB
nyp.33433082247127	2397	5	no	no	DT
nyp.33433082247127	2397	6	scouring	scouring	NN
nyp.33433082247127	2397	7	to	to	TO
nyp.33433082247127	2397	8	be	be	VB
nyp.33433082247127	2397	9	done	do	VBN
nyp.33433082247127	2397	10	,	,	,
nyp.33433082247127	2397	11	or	or	CC
nyp.33433082247127	2397	12	cleaning	cleaning	NN
nyp.33433082247127	2397	13	of	of	IN
nyp.33433082247127	2397	14	floors	floor	NNS
nyp.33433082247127	2397	15	.	.	.
nyp.33433082247127	2398	1	That	that	DT
nyp.33433082247127	2398	2	day	day	NN
nyp.33433082247127	2398	3	must	must	MD
nyp.33433082247127	2398	4	be	be	VB
nyp.33433082247127	2398	5	observed	observe	VBN
nyp.33433082247127	2398	6	as	as	IN
nyp.33433082247127	2398	7	a	a	DT
nyp.33433082247127	2398	8	day	day	NN
nyp.33433082247127	2398	9	of	of	IN
nyp.33433082247127	2398	10	rest	rest	NN
nyp.33433082247127	2398	11	.	.	.
nyp.33433082247127	2399	1	Do	do	VB
nyp.33433082247127	2399	2	nothing	nothing	NN
nyp.33433082247127	2399	3	you	-PRON-	PRP
nyp.33433082247127	2399	4	can	can	MD
nyp.33433082247127	2399	5	avoid	avoid	VB
nyp.33433082247127	2399	6	,	,	,
nyp.33433082247127	2399	7	save	save	VB
nyp.33433082247127	2399	8	the	the	DT
nyp.33433082247127	2399	9	necessary	necessary	JJ
nyp.33433082247127	2399	10	work	work	NN
nyp.33433082247127	2399	11	to	to	TO
nyp.33433082247127	2399	12	perpetuate	perpetuate	VB
nyp.33433082247127	2399	13	life	life	NN
nyp.33433082247127	2399	14	and	and	CC
nyp.33433082247127	2399	15	health	health	NN
nyp.33433082247127	2399	16	.	.	.
nyp.33433082247127	2400	1	Attend	attend	VB
nyp.33433082247127	2400	2	Church	Church	NNP
nyp.33433082247127	2400	3	if	if	IN
nyp.33433082247127	2400	4	possible	possible	JJ
nyp.33433082247127	2400	5	,	,	,
nyp.33433082247127	2400	6	for	for	IN
nyp.33433082247127	2400	7	the	the	DT
nyp.33433082247127	2400	8	soul	soul	NN
nyp.33433082247127	2400	9	is	be	VBZ
nyp.33433082247127	2400	10	of	of	IN
nyp.33433082247127	2400	11	infinitely	infinitely	RB
nyp.33433082247127	2400	12	more	more	JJR
nyp.33433082247127	2400	13	value	value	NN
nyp.33433082247127	2400	14	than	than	IN
nyp.33433082247127	2400	15	the	the	DT
nyp.33433082247127	2400	16	body	body	NN
nyp.33433082247127	2400	17	;	;	:
nyp.33433082247127	2400	18	and	and	CC
nyp.33433082247127	2400	19	the	the	DT
nyp.33433082247127	2400	20	same	same	JJ
nyp.33433082247127	2400	21	Author	author	NN
nyp.33433082247127	2400	22	who	who	WP
nyp.33433082247127	2400	23	commanded	command	VBD
nyp.33433082247127	2400	24	"	"	``
nyp.33433082247127	2400	25	that	that	IN
nyp.33433082247127	2400	26	everything	everything	NN
nyp.33433082247127	2400	27	should	should	MD
nyp.33433082247127	2400	28	bs	bs	NNP
nyp.33433082247127	2400	29	done	do	VBN
nyp.33433082247127	2400	30	with	with	IN
nyp.33433082247127	2400	31	decency	decency	NN
nyp.33433082247127	2400	32	and	and	CC
nyp.33433082247127	2400	33	in	in	IN
nyp.33433082247127	2400	34	order	order	NN
nyp.33433082247127	2400	35	,	,	,
nyp.33433082247127	2400	36	"	"	''
nyp.33433082247127	2400	37	and	and	CC
nyp.33433082247127	2400	38	"	"	``
nyp.33433082247127	2400	39	look	look	VB
nyp.33433082247127	2400	40	well	well	RB
nyp.33433082247127	2400	41	to	to	IN
nyp.33433082247127	2400	42	the	the	DT
nyp.33433082247127	2400	43	ways	way	NNS
nyp.33433082247127	2400	44	of	of	IN
nyp.33433082247127	2400	45	your	-PRON-	PRP$
nyp.33433082247127	2400	46	household,"—also	household,"—also	NN
nyp.33433082247127	2400	47	declared	declare	VBD
nyp.33433082247127	2400	48	that	that	IN
nyp.33433082247127	2400	49	you	-PRON-	PRP
nyp.33433082247127	2400	50	should	should	MD
nyp.33433082247127	2400	51	"	"	``
nyp.33433082247127	2400	52	Remember	remember	VB
nyp.33433082247127	2400	53	th	th	XX
nyp.33433082247127	2400	54	«	«	''
nyp.33433082247127	2400	55	,	,	,
nyp.33433082247127	2400	56	8abbath	8abbath	CD
nyp.33433082247127	2400	57	day	day	NN
nyp.33433082247127	2400	58	to	to	TO
nyp.33433082247127	2400	59	keep	keep	VB
nyp.33433082247127	2400	60	it	-PRON-	PRP
nyp.33433082247127	2400	61	holy	holy	JJ
nyp.33433082247127	2400	62	.	.	.
nyp.33433082247127	2400	63	"	"	''
nyp.33433082247127	2401	1	ON	on	IN
nyp.33433082247127	2401	2	NECESSARY	necessary	JJ
nyp.33433082247127	2401	3	ARTICLES	article	NNS
nyp.33433082247127	2401	4	FOR	for	IN
nyp.33433082247127	2401	5	HOUSEKEEPING	housekeeping	NN
nyp.33433082247127	2401	6	.	.	.
nyp.33433082247127	2402	1	After	after	IN
nyp.33433082247127	2402	2	securing	secure	VBG
nyp.33433082247127	2402	3	a	a	DT
nyp.33433082247127	2402	4	convenient	convenient	JJ
nyp.33433082247127	2402	5	dwelling	dwelling	NN
nyp.33433082247127	2402	6	,	,	,
nyp.33433082247127	2402	7	the	the	DT
nyp.33433082247127	2402	8	question	question	NN
nyp.33433082247127	2402	9	natu-	natu-	NNP
nyp.33433082247127	2402	10	rally	rally	NN
nyp.33433082247127	2402	11	arises	arise	VBZ
nyp.33433082247127	2402	12	,	,	,
nyp.33433082247127	2402	13	what	what	WP
nyp.33433082247127	2402	14	shall	shall	MD
nyp.33433082247127	2402	15	I	-PRON-	PRP
nyp.33433082247127	2402	16	purchase	purchase	VB
nyp.33433082247127	2402	17	?	?	.
nyp.33433082247127	2403	1	I	-PRON-	PRP
nyp.33433082247127	2403	2	want	want	VBP
nyp.33433082247127	2403	3	so	so	RB
nyp.33433082247127	2403	4	many	many	JJ
nyp.33433082247127	2403	5	things	thing	NNS
nyp.33433082247127	2403	6	,	,	,
nyp.33433082247127	2403	7	and	and	CC
nyp.33433082247127	2403	8	I	-PRON-	PRP
nyp.33433082247127	2403	9	do	do	VBP
nyp.33433082247127	2403	10	not	not	RB
nyp.33433082247127	2403	11	know	know	VB
nyp.33433082247127	2403	12	what	what	WP
nyp.33433082247127	2403	13	I	-PRON-	PRP
nyp.33433082247127	2403	14	need	need	VBP
nyp.33433082247127	2403	15	most	most	RBS
nyp.33433082247127	2403	16	.	.	.
nyp.33433082247127	2404	1	The	the	DT
nyp.33433082247127	2404	2	parlor	parlor	NN
nyp.33433082247127	2404	3	,	,	,
nyp.33433082247127	2404	4	living	live	VBG
nyp.33433082247127	2404	5	room	room	NN
nyp.33433082247127	2404	6	,	,	,
nyp.33433082247127	2404	7	&	&	CC
nyp.33433082247127	2404	8	c	c	NNP
nyp.33433082247127	2404	9	,	,	,
nyp.33433082247127	2404	10	I	-PRON-	PRP
nyp.33433082247127	2404	11	leave	leave	VBP
nyp.33433082247127	2404	12	to	to	IN
nyp.33433082247127	2404	13	your	-PRON-	PRP$
nyp.33433082247127	2404	14	discretion	discretion	NN
nyp.33433082247127	2404	15	,	,	,
nyp.33433082247127	2404	16	and	and	CC
nyp.33433082247127	2404	17	circumstances	circumstance	NNS
nyp.33433082247127	2404	18	must	must	MD
nyp.33433082247127	2404	19	govern	govern	VB
nyp.33433082247127	2404	20	you	-PRON-	PRP
nyp.33433082247127	2404	21	in	in	IN
nyp.33433082247127	2404	22	your	-PRON-	PRP$
nyp.33433082247127	2404	23	choice	choice	NN
nyp.33433082247127	2404	24	of	of	IN
nyp.33433082247127	2404	25	furniture	furniture	NN
nyp.33433082247127	2404	26	.	.	.
nyp.33433082247127	2405	1	I	-PRON-	PRP
nyp.33433082247127	2405	2	would	would	MD
nyp.33433082247127	2405	3	only	only	RB
nyp.33433082247127	2405	4	say	say	VB
nyp.33433082247127	2405	5	—	—	:
nyp.33433082247127	2405	6	be	be	VB
nyp.33433082247127	2405	7	not	not	RB
nyp.33433082247127	2405	8	hasty	hasty	JJ
nyp.33433082247127	2405	9	,	,	,
nyp.33433082247127	2405	10	and	and	CC
nyp.33433082247127	2405	11	spend	spend	VB
nyp.33433082247127	2405	12	all	all	DT
nyp.33433082247127	2405	13	your	-PRON-	PRP$
nyp.33433082247127	2405	14	means	mean	NNS
nyp.33433082247127	2405	15	before	before	IN
nyp.33433082247127	2405	16	you	-PRON-	PRP
nyp.33433082247127	2405	17	pro-	pro-	JJ
nyp.33433082247127	2405	18	cure	cure	VBP
nyp.33433082247127	2405	19	those	those	DT
nyp.33433082247127	2405	20	things	thing	NNS
nyp.33433082247127	2405	21	you	-PRON-	PRP
nyp.33433082247127	2405	22	actually	actually	RB
nyp.33433082247127	2405	23	do	do	VBP
nyp.33433082247127	2405	24	need	need	VB
nyp.33433082247127	2405	25	.	.	.
nyp.33433082247127	2406	1	Let	let	VB
nyp.33433082247127	2406	2	nothing	nothing	NN
nyp.33433082247127	2406	3	fill	fill	VB
nyp.33433082247127	2406	4	up	up	RP
nyp.33433082247127	2406	5	your	-PRON-	PRP$
nyp.33433082247127	2406	6	apartments	apartment	NNS
nyp.33433082247127	2406	7	merely	merely	RB
nyp.33433082247127	2406	8	for	for	IN
nyp.33433082247127	2406	9	ornament	ornament	NN
nyp.33433082247127	2406	10	,	,	,
nyp.33433082247127	2406	11	until	until	IN
nyp.33433082247127	2406	12	you	-PRON-	PRP
nyp.33433082247127	2406	13	first	first	RB
nyp.33433082247127	2406	14	secure	secure	VBP
nyp.33433082247127	2406	15	everything	everything	NN
nyp.33433082247127	2406	16	needful	needful	JJ
nyp.33433082247127	2406	17	,	,	,
nyp.33433082247127	2406	18	for	for	IN
nyp.33433082247127	2406	19	your	-PRON-	PRP$
nyp.33433082247127	2406	20	store	store	NN
nyp.33433082247127	2406	21	-	-	HYPH
nyp.33433082247127	2406	22	room	room	NN
nyp.33433082247127	2406	23	,	,	,
nyp.33433082247127	2406	24	kitchen	kitchen	NN
nyp.33433082247127	2406	25	and	and	CC
nyp.33433082247127	2406	26	sleeping	sleep	VBG
nyp.33433082247127	2406	27	apartments	apartment	NNS
nyp.33433082247127	2406	28	.	.	.
nyp.33433082247127	2407	1	The	the	DT
nyp.33433082247127	2407	2	latter	latter	JJ
nyp.33433082247127	2407	3	should	should	MD
nyp.33433082247127	2407	4	be	be	VB
nyp.33433082247127	2407	5	well	well	RB
nyp.33433082247127	2407	6	cared	care	VBN
nyp.33433082247127	2407	7	for	for	IN
nyp.33433082247127	2407	8	,	,	,
nyp.33433082247127	2407	9	and	and	CC
nyp.33433082247127	2407	10	provided	provide	VBN
nyp.33433082247127	2407	11	with	with	IN
nyp.33433082247127	2407	12	a	a	DT
nyp.33433082247127	2407	13	bureau	bureau	NN
nyp.33433082247127	2407	14	,	,	,
nyp.33433082247127	2407	15	a	a	DT
nyp.33433082247127	2407	16	wash	wash	NN
nyp.33433082247127	2407	17	-	-	HYPH
nyp.33433082247127	2407	18	stand	stand	NN
nyp.33433082247127	2407	19	and	and	CC
nyp.33433082247127	2407	20	set	set	VB
nyp.33433082247127	2407	21	complete	complete	JJ
nyp.33433082247127	2407	22	;	;	:
nyp.33433082247127	2407	23	also	also	RB
nyp.33433082247127	2407	24	a	a	DT
nyp.33433082247127	2407	25	hair	hair	NN
nyp.33433082247127	2407	26	brush	brush	NN
nyp.33433082247127	2407	27	,	,	,
nyp.33433082247127	2407	28	coarse	coarse	JJ
nyp.33433082247127	2407	29	and	and	CC
nyp.33433082247127	2407	30	fine	fine	JJ
nyp.33433082247127	2407	31	comb	comb	NN
nyp.33433082247127	2407	32	,	,	,
nyp.33433082247127	2407	33	nail	nail	NN
nyp.33433082247127	2407	34	brush	brush	NN
nyp.33433082247127	2407	35	and	and	CC
nyp.33433082247127	2407	36	match	match	VB
nyp.33433082247127	2407	37	box	box	NN
nyp.33433082247127	2407	38	.	.	.
nyp.33433082247127	2408	1	To	to	IN
nyp.33433082247127	2408	2	each	each	DT
nyp.33433082247127	2408	3	room	room	NN
nyp.33433082247127	2408	4	there	there	EX
nyp.33433082247127	2408	5	should	should	MD
nyp.33433082247127	2408	6	be	be	VB
nyp.33433082247127	2408	7	a	a	DT
nyp.33433082247127	2408	8	clothes	clothe	NNS
nyp.33433082247127	2408	9	press	press	NN
nyp.33433082247127	2408	10	or	or	CC
nyp.33433082247127	2408	11	wardrobe	wardrobe	NN
nyp.33433082247127	2408	12	,	,	,
nyp.33433082247127	2408	13	a	a	DT
nyp.33433082247127	2408	14	small	small	JJ
nyp.33433082247127	2408	15	bathing	bathing	NN
nyp.33433082247127	2408	16	tub	tub	NN
nyp.33433082247127	2408	17	,	,	,
nyp.33433082247127	2408	18	and	and	CC
nyp.33433082247127	2408	19	plenty	plenty	NN
nyp.33433082247127	2408	20	of	of	IN
nyp.33433082247127	2408	21	crash	crash	NN
nyp.33433082247127	2408	22	towels	towel	NNS
nyp.33433082247127	2408	23	and	and	CC
nyp.33433082247127	2408	24	a	a	DT
nyp.33433082247127	2408	25	few	few	JJ
nyp.33433082247127	2408	26	fine	fine	JJ
nyp.33433082247127	2408	27	ones	one	NNS
nyp.33433082247127	2408	28	.	.	.
nyp.33433082247127	2409	1	If	if	IN
nyp.33433082247127	2409	2	the	the	DT
nyp.33433082247127	2409	3	rooms	room	NNS
nyp.33433082247127	2409	4	are	be	VBP
nyp.33433082247127	2409	5	not	not	RB
nyp.33433082247127	2409	6	constantly	constantly	RB
nyp.33433082247127	2409	7	occupied	occupy	VBN
nyp.33433082247127	2409	8	,	,	,
nyp.33433082247127	2409	9	see	see	VB
nyp.33433082247127	2409	10	that	that	IN
nyp.33433082247127	2409	11	everything	everything	NN
nyp.33433082247127	2409	12	is	be	VBZ
nyp.33433082247127	2409	13	in	in	IN
nyp.33433082247127	2409	14	order	order	NN
nyp.33433082247127	2409	15	and	and	CC
nyp.33433082247127	2409	16	that	that	IN
nyp.33433082247127	2409	17	they	-PRON-	PRP
nyp.33433082247127	2409	18	be	be	VBP
nyp.33433082247127	2409	19	aired	air	VBN
nyp.33433082247127	2409	20	daily	daily	RB
nyp.33433082247127	2409	21	.	.	.
nyp.33433082247127	2410	1	Make	make	VB
nyp.33433082247127	2410	2	it	-PRON-	PRP
nyp.33433082247127	2410	3	a	a	DT
nyp.33433082247127	2410	4	rule	rule	NN
nyp.33433082247127	2410	5	to	to	TO
nyp.33433082247127	2410	6	visit	visit	VB
nyp.33433082247127	2410	7	every	every	DT
nyp.33433082247127	2410	8	room	room	NN
nyp.33433082247127	2410	9	in	in	IN
nyp.33433082247127	2410	10	your	-PRON-	PRP$
nyp.33433082247127	2410	11	house	house	NN
nyp.33433082247127	2410	12	once	once	RB
nyp.33433082247127	2410	13	a	a	DT
nyp.33433082247127	2410	14	day	day	NN
nyp.33433082247127	2410	15	,	,	,
nyp.33433082247127	2410	16	and	and	CC
nyp.33433082247127	2410	17	see	see	VB
nyp.33433082247127	2410	18	that	that	IN
nyp.33433082247127	2410	19	the	the	DT
nyp.33433082247127	2410	20	smallest	small	JJS
nyp.33433082247127	2410	21	item	item	NN
nyp.33433082247127	2410	22	is	be	VBZ
nyp.33433082247127	2410	23	in	in	IN
nyp.33433082247127	2410	24	its	-PRON-	PRP$
nyp.33433082247127	2410	25	place	place	NN
nyp.33433082247127	2410	26	,	,	,
nyp.33433082247127	2410	27	as	as	RB
nyp.33433082247127	2410	28	well	well	RB
nyp.33433082247127	2410	29	as	as	IN
nyp.33433082247127	2410	30	those	those	DT
nyp.33433082247127	2410	31	of	of	IN
nyp.33433082247127	2410	32	greater	great	JJR
nyp.33433082247127	2410	33	importance	importance	NN
nyp.33433082247127	2410	34	.	.	.
nyp.33433082247127	2411	1	A	a	DT
nyp.33433082247127	2411	2	carpet	carpet	NN
nyp.33433082247127	2411	3	is	be	VBZ
nyp.33433082247127	2411	4	preferable	preferable	JJ
nyp.33433082247127	2411	5	to	to	IN
nyp.33433082247127	2411	6	an	an	DT
nyp.33433082247127	2411	7	oil	oil	NN
nyp.33433082247127	2411	8	cloth	cloth	NN
nyp.33433082247127	2411	9	for	for	IN
nyp.33433082247127	2411	10	a	a	DT
nyp.33433082247127	2411	11	hall	hall	NN
nyp.33433082247127	2411	12	,	,	,
nyp.33433082247127	2411	13	as	as	IN
nyp.33433082247127	2411	14	oil	oil	NN
nyp.33433082247127	2411	15	cloth	cloth	NN
nyp.33433082247127	2411	16	requires	require	VBZ
nyp.33433082247127	2411	17	wiping	wipe	VBG
nyp.33433082247127	2411	18	off	off	RP
nyp.33433082247127	2411	19	twice	twice	PDT
nyp.33433082247127	2411	20	a	a	DT
nyp.33433082247127	2411	21	day	day	NN
nyp.33433082247127	2411	22	to	to	TO
nyp.33433082247127	2411	23	make	make	VB
nyp.33433082247127	2411	24	it	-PRON-	PRP
nyp.33433082247127	2411	25	look	look	VB
nyp.33433082247127	2411	26	bright	bright	JJ
nyp.33433082247127	2411	27	and	and	CC
nyp.33433082247127	2411	28	clean	clean	JJ
nyp.33433082247127	2411	29	.	.	.
nyp.33433082247127	2412	1	A	a	DT
nyp.33433082247127	2412	2	hall	hall	NN
nyp.33433082247127	2412	3	stand	stand	NN
nyp.33433082247127	2412	4	,	,	,
nyp.33433082247127	2412	5	or	or	CC
nyp.33433082247127	2412	6	hat	hat	NN
nyp.33433082247127	2412	7	stand	stand	NN
nyp.33433082247127	2412	8	is	be	VBZ
nyp.33433082247127	2412	9	better	well	JJR
nyp.33433082247127	2412	10	than	than	IN
nyp.33433082247127	2412	11	a	a	DT
nyp.33433082247127	2412	12	table	table	NN
nyp.33433082247127	2412	13	.	.	.
nyp.33433082247127	2413	1	it	-PRON-	PRP
nyp.33433082247127	2413	2	saves	save	VBZ
nyp.33433082247127	2413	3	room	room	NN
nyp.33433082247127	2413	4	.	.	.
nyp.33433082247127	2414	1	Light	light	JJ
nyp.33433082247127	2414	2	carpets	carpet	NNS
nyp.33433082247127	2414	3	are	be	VBP
nyp.33433082247127	2414	4	far	far	RB
nyp.33433082247127	2414	5	superior	superior	JJ
nyp.33433082247127	2414	6	to	to	IN
nyp.33433082247127	2414	7	dark	dark	JJ
nyp.33433082247127	2414	8	,	,	,
nyp.33433082247127	2414	9	and	and	CC
nyp.33433082247127	2414	10	drab	drab	JJ
nyp.33433082247127	2414	11	is	be	VBZ
nyp.33433082247127	2414	12	the	the	DT
nyp.33433082247127	2414	13	best	good	JJS
nyp.33433082247127	2414	14	color	color	NN
nyp.33433082247127	2414	15	for	for	IN
nyp.33433082247127	2414	16	a	a	DT
nyp.33433082247127	2414	17	hall	hall	NN
nyp.33433082247127	2414	18	or	or	CC
nyp.33433082247127	2414	19	sleeping	sleeping	NN
nyp.33433082247127	2414	20	room	room	NN
nyp.33433082247127	2414	21	.	.	.
nyp.33433082247127	2415	1	If	if	IN
nyp.33433082247127	2415	2	you	-PRON-	PRP
nyp.33433082247127	2415	3	carpet	carpet	VBP
nyp.33433082247127	2415	4	your	-PRON-	PRP$
nyp.33433082247127	2415	5	kitchen	kitchen	NN
nyp.33433082247127	2415	6	,	,	,
nyp.33433082247127	2415	7	which	which	WDT
nyp.33433082247127	2415	8	is	be	VBZ
nyp.33433082247127	2415	9	great	great	JJ
nyp.33433082247127	2415	10	economy	economy	NN
nyp.33433082247127	2415	11	if	if	IN
nyp.33433082247127	2415	12	you	-PRON-	PRP
nyp.33433082247127	2415	13	do	do	VBP
nyp.33433082247127	2415	14	your	-PRON-	PRP$
nyp.33433082247127	2415	15	own	own	JJ
nyp.33433082247127	2415	16	work	work	NN
nyp.33433082247127	2415	17	,	,	,
nyp.33433082247127	2415	18	a	a	DT
nyp.33433082247127	2415	19	drab	drab	NN
nyp.33433082247127	2415	20	is	be	VBZ
nyp.33433082247127	2415	21	most	most	RBS
nyp.33433082247127	2415	22	suitable	suitable	JJ
nyp.33433082247127	2415	23	for	for	IN
nyp.33433082247127	2415	24	that	that	DT
nyp.33433082247127	2415	25	also	also	RB
nyp.33433082247127	2415	26	.	.	.
nyp.33433082247127	2416	1	Your	-PRON-	PRP$
nyp.33433082247127	2416	2	furniture	furniture	NN
nyp.33433082247127	2416	3	for	for	IN
nyp.33433082247127	2416	4	the	the	DT
nyp.33433082247127	2416	5	kitchen	kitchen	NN
nyp.33433082247127	2416	6	should	should	MD
nyp.33433082247127	2416	7	be	be	VB
nyp.33433082247127	2416	8	two	two	CD
nyp.33433082247127	2416	9	tables	table	NNS
nyp.33433082247127	2416	10	,	,	,
nyp.33433082247127	2416	11	a	a	DT
nyp.33433082247127	2416	12	THE	the	DT
nyp.33433082247127	2416	13	PRACTICAL	practical	JJ
nyp.33433082247127	2416	14	HOUSEKEEPER	housekeeper	NN
nyp.33433082247127	2416	15	.	.	.
nyp.33433082247127	2417	1	SOP	SOP	NNP
nyp.33433082247127	2417	2	■	■	NNP
nyp.33433082247127	2417	3	mall	mall	NN
nyp.33433082247127	2417	4	work	work	NN
nyp.33433082247127	2417	5	stand	stand	NN
nyp.33433082247127	2417	6	,	,	,
nyp.33433082247127	2417	7	a	a	DT
nyp.33433082247127	2417	8	cooking	cooking	NN
nyp.33433082247127	2417	9	stove	stove	NN
nyp.33433082247127	2417	10	,	,	,
nyp.33433082247127	2417	11	a	a	DT
nyp.33433082247127	2417	12	sink	sink	NN
nyp.33433082247127	2417	13	,	,	,
nyp.33433082247127	2417	14	a	a	DT
nyp.33433082247127	2417	15	set	set	NN
nyp.33433082247127	2417	16	of	of	IN
nyp.33433082247127	2417	17	chairs	chair	NNS
nyp.33433082247127	2417	18	,	,	,
nyp.33433082247127	2417	19	a	a	DT
nyp.33433082247127	2417	20	small	small	JJ
nyp.33433082247127	2417	21	looking	look	VBG
nyp.33433082247127	2417	22	glass	glass	NN
nyp.33433082247127	2417	23	and	and	CC
nyp.33433082247127	2417	24	a	a	DT
nyp.33433082247127	2417	25	clock	clock	NN
nyp.33433082247127	2417	26	.	.	.
nyp.33433082247127	2418	1	Kitchens	kitchen	NNS
nyp.33433082247127	2418	2	should	should	MD
nyp.33433082247127	2418	3	be	be	VB
nyp.33433082247127	2418	4	attractive	attractive	JJ
nyp.33433082247127	2418	5	if	if	IN
nyp.33433082247127	2418	6	you	-PRON-	PRP
nyp.33433082247127	2418	7	wish	wish	VBP
nyp.33433082247127	2418	8	to	to	TO
nyp.33433082247127	2418	9	encourage	encourage	VB
nyp.33433082247127	2418	10	young	young	JJ
nyp.33433082247127	2418	11	ladies	lady	NNS
nyp.33433082247127	2418	12	to	to	TO
nyp.33433082247127	2418	13	spend	spend	VB
nyp.33433082247127	2418	14	a	a	DT
nyp.33433082247127	2418	15	portion	portion	NN
nyp.33433082247127	2418	16	of	of	IN
nyp.33433082247127	2418	17	their	-PRON-	PRP$
nyp.33433082247127	2418	18	time	time	NN
nyp.33433082247127	2418	19	in	in	IN
nyp.33433082247127	2418	20	domestic	domestic	JJ
nyp.33433082247127	2418	21	pursuits	pursuit	NNS
nyp.33433082247127	2418	22	.	.	.
nyp.33433082247127	2419	1	Have	have	VBP
nyp.33433082247127	2419	2	loops	loop	NNS
nyp.33433082247127	2419	3	on	on	IN
nyp.33433082247127	2419	4	your	-PRON-	PRP$
nyp.33433082247127	2419	5	towels	towel	NNS
nyp.33433082247127	2419	6	,	,	,
nyp.33433082247127	2419	7	and	and	CC
nyp.33433082247127	2419	8	also	also	RB
nyp.33433082247127	2419	9	on	on	IN
nyp.33433082247127	2419	10	your	-PRON-	PRP$
nyp.33433082247127	2419	11	tea	tea	NN
nyp.33433082247127	2419	12	and	and	CC
nyp.33433082247127	2419	13	dish	dish	NN
nyp.33433082247127	2419	14	cloths	cloth	NNS
nyp.33433082247127	2419	15	.	.	.
nyp.33433082247127	2420	1	Have	have	VBP
nyp.33433082247127	2420	2	every	every	DT
nyp.33433082247127	2420	3	thing	thing	NN
nyp.33433082247127	2420	4	marked	mark	VBN
nyp.33433082247127	2420	5	and	and	CC
nyp.33433082247127	2420	6	numbered	number	VBN
nyp.33433082247127	2420	7	in	in	IN
nyp.33433082247127	2420	8	your	-PRON-	PRP$
nyp.33433082247127	2420	9	house-*-even	house-*-even	NN
nyp.33433082247127	2420	10	your	-PRON-	PRP$
nyp.33433082247127	2420	11	beds	bed	NNS
nyp.33433082247127	2420	12	and	and	CC
nyp.33433082247127	2420	13	pillows	pillow	NNS
nyp.33433082247127	2420	14	,	,	,
nyp.33433082247127	2420	15	and	and	CC
nyp.33433082247127	2420	16	see	see	VB
nyp.33433082247127	2420	17	that	that	IN
nyp.33433082247127	2420	18	they	-PRON-	PRP
nyp.33433082247127	2420	19	an-	an-	XX
nyp.33433082247127	2420	20	'	'	''
nyp.33433082247127	2420	21	kept	keep	VBD
nyp.33433082247127	2420	22	paired	pair	VBN
nyp.33433082247127	2420	23	or	or	CC
nyp.33433082247127	2420	24	mated	mate	VBN
nyp.33433082247127	2420	25	when	when	WRB
nyp.33433082247127	2420	26	used	use	VBN
nyp.33433082247127	2420	27	.	.	.
nyp.33433082247127	2421	1	If	if	IN
nyp.33433082247127	2421	2	you	-PRON-	PRP
nyp.33433082247127	2421	3	have	have	VBP
nyp.33433082247127	2421	4	a	a	DT
nyp.33433082247127	2421	5	pot	pot	NN
nyp.33433082247127	2421	6	closet	closet	NN
nyp.33433082247127	2421	7	have	have	VBP
nyp.33433082247127	2421	8	a	a	DT
nyp.33433082247127	2421	9	pot	pot	NN
nyp.33433082247127	2421	10	bench	bench	NN
nyp.33433082247127	2421	11	on	on	IN
nyp.33433082247127	2421	12	which	which	WDT
nyp.33433082247127	2421	13	to	to	TO
nyp.33433082247127	2421	14	set	set	VB
nyp.33433082247127	2421	15	all	all	PDT
nyp.33433082247127	2421	16	your	-PRON-	PRP$
nyp.33433082247127	2421	17	pots	pot	NNS
nyp.33433082247127	2421	18	and	and	CC
nyp.33433082247127	2421	19	brass	brass	NN
nyp.33433082247127	2421	20	kettles	kettle	NNS
nyp.33433082247127	2421	21	,	,	,
nyp.33433082247127	2421	22	commencing	commence	VBG
nyp.33433082247127	2421	23	with	with	IN
nyp.33433082247127	2421	24	the	the	DT
nyp.33433082247127	2421	25	larger	large	JJR
nyp.33433082247127	2421	26	,	,	,
nyp.33433082247127	2421	27	such	such	JJ
nyp.33433082247127	2421	28	as	as	IN
nyp.33433082247127	2421	29	your	-PRON-	PRP$
nyp.33433082247127	2421	30	stove	stove	NN
nyp.33433082247127	2421	31	boiler	boiler	NN
nyp.33433082247127	2421	32	,	,	,
nyp.33433082247127	2421	33	and	and	CC
nyp.33433082247127	2421	34	set	set	VBD
nyp.33433082247127	2421	35	them	-PRON-	PRP
nyp.33433082247127	2421	36	,	,	,
nyp.33433082247127	2421	37	according	accord	VBG
nyp.33433082247127	2421	38	to	to	IN
nyp.33433082247127	2421	39	their	-PRON-	PRP$
nyp.33433082247127	2421	40	sizes	size	NNS
nyp.33433082247127	2421	41	,	,	,
nyp.33433082247127	2421	42	down	down	RB
nyp.33433082247127	2421	43	.	.	.
nyp.33433082247127	2422	1	Over	over	IN
nyp.33433082247127	2422	2	your	-PRON-	PRP$
nyp.33433082247127	2422	3	pot	pot	NN
nyp.33433082247127	2422	4	bench	bench	NN
nyp.33433082247127	2422	5	hang	hang	VB
nyp.33433082247127	2422	6	your	-PRON-	PRP$
nyp.33433082247127	2422	7	toaster	toaster	NN
nyp.33433082247127	2422	8	,	,	,
nyp.33433082247127	2422	9	grid-	grid-	NN
nyp.33433082247127	2422	10	iron	iron	NN
nyp.33433082247127	2422	11	,	,	,
nyp.33433082247127	2422	12	dripping	drip	VBG
nyp.33433082247127	2422	13	pans	pan	NNS
nyp.33433082247127	2422	14	,	,	,
nyp.33433082247127	2422	15	frying	fry	VBG
nyp.33433082247127	2422	16	pan	pan	NN
nyp.33433082247127	2422	17	,	,	,
nyp.33433082247127	2422	18	griddles	griddle	NNS
nyp.33433082247127	2422	19	,	,	,
nyp.33433082247127	2422	20	meat	meat	NN
nyp.33433082247127	2422	21	fork	fork	NN
nyp.33433082247127	2422	22	pot	pot	NN
nyp.33433082247127	2422	23	dish	dish	NN
nyp.33433082247127	2422	24	cloth	cloth	NN
nyp.33433082247127	2422	25	.	.	.
nyp.33433082247127	2423	1	Have	have	VB
nyp.33433082247127	2423	2	a	a	DT
nyp.33433082247127	2423	3	small	small	JJ
nyp.33433082247127	2423	4	shelf	shelf	NN
nyp.33433082247127	2423	5	on	on	IN
nyp.33433082247127	2423	6	which	which	WDT
nyp.33433082247127	2423	7	to	to	TO
nyp.33433082247127	2423	8	keep	keep	VB
nyp.33433082247127	2423	9	your	-PRON-	PRP$
nyp.33433082247127	2423	10	flat	flat	JJ
nyp.33433082247127	2423	11	irons	iron	NNS
nyp.33433082247127	2423	12	and	and	CC
nyp.33433082247127	2423	13	under	under	IN
nyp.33433082247127	2423	14	which	which	WDT
nyp.33433082247127	2423	15	you	-PRON-	PRP
nyp.33433082247127	2423	16	can	can	MD
nyp.33433082247127	2423	17	hang	hang	VB
nyp.33433082247127	2423	18	your	-PRON-	PRP$
nyp.33433082247127	2423	19	files	file	NNS
nyp.33433082247127	2423	20	,	,	,
nyp.33433082247127	2423	21	dusting	dusting	NN
nyp.33433082247127	2423	22	pan	pan	NN
nyp.33433082247127	2423	23	and	and	CC
nyp.33433082247127	2423	24	all	all	DT
nyp.33433082247127	2423	25	cloths	cloth	NNS
nyp.33433082247127	2423	26	that	that	WDT
nyp.33433082247127	2423	27	you	-PRON-	PRP
nyp.33433082247127	2423	28	need	need	VBP
nyp.33433082247127	2423	29	to	to	TO
nyp.33433082247127	2423	30	use	use	VB
nyp.33433082247127	2423	31	in	in	IN
nyp.33433082247127	2423	32	cleaning	cleaning	NN
nyp.33433082247127	2423	33	.	.	.
nyp.33433082247127	2424	1	You	-PRON-	PRP
nyp.33433082247127	2424	2	should	should	MD
nyp.33433082247127	2424	3	al-	al-	RB
nyp.33433082247127	2424	4	ways	way	NNS
nyp.33433082247127	2424	5	keep	keep	VB
nyp.33433082247127	2424	6	an	an	DT
nyp.33433082247127	2424	7	old	old	JJ
nyp.33433082247127	2424	8	soft	soft	JJ
nyp.33433082247127	2424	9	towel	towel	NN
nyp.33433082247127	2424	10	to	to	TO
nyp.33433082247127	2424	11	dust	dust	VB
nyp.33433082247127	2424	12	your	-PRON-	PRP$
nyp.33433082247127	2424	13	pantry	pantry	NN
nyp.33433082247127	2424	14	shelves	shelf	NNS
nyp.33433082247127	2424	15	;	;	:
nyp.33433082247127	2424	16	never	never	RB
nyp.33433082247127	2424	17	use	use	VB
nyp.33433082247127	2424	18	your	-PRON-	PRP$
nyp.33433082247127	2424	19	dish	dish	NN
nyp.33433082247127	2424	20	cloth	cloth	NN
nyp.33433082247127	2424	21	for	for	IN
nyp.33433082247127	2424	22	that	that	DT
nyp.33433082247127	2424	23	purpose	purpose	NN
nyp.33433082247127	2424	24	.	.	.
nyp.33433082247127	2425	1	Dusters	duster	NNS
nyp.33433082247127	2425	2	should	should	MD
nyp.33433082247127	2425	3	all	all	DT
nyp.33433082247127	2425	4	go	go	VB
nyp.33433082247127	2425	5	through	through	IN
nyp.33433082247127	2425	6	the	the	DT
nyp.33433082247127	2425	7	wash	wash	NN
nyp.33433082247127	2425	8	every	every	DT
nyp.33433082247127	2425	9	week	week	NN
nyp.33433082247127	2425	10	.	.	.
nyp.33433082247127	2426	1	If	if	IN
nyp.33433082247127	2426	2	you	-PRON-	PRP
nyp.33433082247127	2426	3	wash	wash	VBP
nyp.33433082247127	2426	4	the	the	DT
nyp.33433082247127	2426	5	cus-	cus-	NN
nyp.33433082247127	2426	6	tomary	tomary	JJ
nyp.33433082247127	2426	7	way	way	NN
nyp.33433082247127	2426	8	,	,	,
nyp.33433082247127	2426	9	you	-PRON-	PRP
nyp.33433082247127	2426	10	will	will	MD
nyp.33433082247127	2426	11	commence	commence	VB
nyp.33433082247127	2426	12	with	with	IN
nyp.33433082247127	2426	13	fine	fine	JJ
nyp.33433082247127	2426	14	white	white	JJ
nyp.33433082247127	2426	15	clothes	clothe	NNS
nyp.33433082247127	2426	16	and	and	CC
nyp.33433082247127	2426	17	go	go	VB
nyp.33433082247127	2426	18	through	through	RP
nyp.33433082247127	2426	19	with	with	IN
nyp.33433082247127	2426	20	all	all	PDT
nyp.33433082247127	2426	21	the	the	DT
nyp.33433082247127	2426	22	white	white	JJ
nyp.33433082247127	2426	23	clothes	clothe	NNS
nyp.33433082247127	2426	24	first	first	RB
nyp.33433082247127	2426	25	in	in	IN
nyp.33433082247127	2426	26	one	one	CD
nyp.33433082247127	2426	27	suds	sud	NNS
nyp.33433082247127	2426	28	,	,	,
nyp.33433082247127	2426	29	and	and	CC
nyp.33433082247127	2426	30	then	then	RB
nyp.33433082247127	2426	31	in	in	IN
nyp.33433082247127	2426	32	the	the	DT
nyp.33433082247127	2426	33	second	second	NN
nyp.33433082247127	2426	34	.	.	.
nyp.33433082247127	2427	1	The	the	DT
nyp.33433082247127	2427	2	second	second	JJ
nyp.33433082247127	2427	3	suds	sud	NNS
nyp.33433082247127	2427	4	is	be	VBZ
nyp.33433082247127	2427	5	afterwards	afterwards	RB
nyp.33433082247127	2427	6	used	use	VBN
nyp.33433082247127	2427	7	to	to	TO
nyp.33433082247127	2427	8	wash	wash	VB
nyp.33433082247127	2427	9	all	all	PDT
nyp.33433082247127	2427	10	the	the	DT
nyp.33433082247127	2427	11	calicoes	calico	NNS
nyp.33433082247127	2427	12	.	.	.
nyp.33433082247127	2428	1	It	-PRON-	PRP
nyp.33433082247127	2428	2	is	be	VBZ
nyp.33433082247127	2428	3	decidedly	decidedly	RB
nyp.33433082247127	2428	4	better	well	JJR
nyp.33433082247127	2428	5	to	to	TO
nyp.33433082247127	2428	6	wash	wash	VB
nyp.33433082247127	2428	7	your	-PRON-	PRP$
nyp.33433082247127	2428	8	flannels	flannel	NNS
nyp.33433082247127	2428	9	first	first	RB
nyp.33433082247127	2428	10	in	in	IN
nyp.33433082247127	2428	11	a	a	DT
nyp.33433082247127	2428	12	clean	clean	JJ
nyp.33433082247127	2428	13	hot	hot	JJ
nyp.33433082247127	2428	14	suds	sud	NNS
nyp.33433082247127	2428	15	and	and	CC
nyp.33433082247127	2428	16	get	get	VB
nyp.33433082247127	2428	17	them	-PRON-	PRP
nyp.33433082247127	2428	18	up	up	RP
nyp.33433082247127	2428	19	;	;	:
nyp.33433082247127	2428	20	(	(	-LRB-
nyp.33433082247127	2428	21	never	never	RB
nyp.33433082247127	2428	22	wash	wash	VB
nyp.33433082247127	2428	23	light	light	NN
nyp.33433082247127	2428	24	and	and	CC
nyp.33433082247127	2428	25	dark	dark	JJ
nyp.33433082247127	2428	26	flannel	flannel	NN
nyp.33433082247127	2428	27	in	in	IN
nyp.33433082247127	2428	28	the	the	DT
nyp.33433082247127	2428	29	same	same	JJ
nyp.33433082247127	2428	30	water	water	NN
nyp.33433082247127	2428	31	,	,	,
nyp.33433082247127	2428	32	)	)	-RRB-
nyp.33433082247127	2428	33	next	next	IN
nyp.33433082247127	2428	34	a	a	DT
nyp.33433082247127	2428	35	clean	clean	JJ
nyp.33433082247127	2428	36	suds	sud	NNS
nyp.33433082247127	2428	37	not	not	RB
nyp.33433082247127	2428	38	very	very	RB
nyp.33433082247127	2428	39	hot	hot	JJ
nyp.33433082247127	2428	40	,	,	,
nyp.33433082247127	2428	41	and	and	CC
nyp.33433082247127	2428	42	wash	wash	VB
nyp.33433082247127	2428	43	all	all	PDT
nyp.33433082247127	2428	44	your	-PRON-	PRP$
nyp.33433082247127	2428	45	muslins	muslin	NNS
nyp.33433082247127	2428	46	figured	figure	VBN
nyp.33433082247127	2428	47	and	and	CC
nyp.33433082247127	2428	48	calicoes	calico	NNS
nyp.33433082247127	2428	49	,	,	,
nyp.33433082247127	2428	50	putting	put	VBG
nyp.33433082247127	2428	51	in	in	RP
nyp.33433082247127	2428	52	the	the	DT
nyp.33433082247127	2428	53	light	light	JJ
nyp.33433082247127	2428	54	ones	one	NNS
nyp.33433082247127	2428	55	first	first	RB
nyp.33433082247127	2428	56	;	;	:
nyp.33433082247127	2428	57	rinse	rinse	VB
nyp.33433082247127	2428	58	them	-PRON-	PRP
nyp.33433082247127	2428	59	in	in	IN
nyp.33433082247127	2428	60	cold	cold	JJ
nyp.33433082247127	2428	61	hard	hard	JJ
nyp.33433082247127	2428	62	water	water	NN
nyp.33433082247127	2428	63	,	,	,
nyp.33433082247127	2428	64	thun	thun	NNP
nyp.33433082247127	2428	65	commence	commence	VB
nyp.33433082247127	2428	66	your	-PRON-	PRP$
nyp.33433082247127	2428	67	white	white	JJ
nyp.33433082247127	2428	68	clothes	clothe	NNS
nyp.33433082247127	2428	69	after	after	IN
nyp.33433082247127	2428	70	tho	tho	NN
nyp.33433082247127	2428	71	others	other	NNS
nyp.33433082247127	2428	72	are	be	VBP
nyp.33433082247127	2428	73	all	all	RB
nyp.33433082247127	2428	74	out	out	RB
nyp.33433082247127	2428	75	.	.	.
nyp.33433082247127	2429	1	Should	Should	MD
nyp.33433082247127	2429	2	anything	anything	NN
nyp.33433082247127	2429	3	—	—	:
nyp.33433082247127	2429	4	storm	storm	NN
nyp.33433082247127	2429	5	or	or	CC
nyp.33433082247127	2429	6	company	company	NN
nyp.33433082247127	2429	7	—	—	:
nyp.33433082247127	2429	8	prevent	prevent	VBP
nyp.33433082247127	2429	9	you	-PRON-	PRP
nyp.33433082247127	2429	10	from	from	IN
nyp.33433082247127	2429	11	getting	get	VBG
nyp.33433082247127	2429	12	them	-PRON-	PRP
nyp.33433082247127	2429	13	out	out	RP
nyp.33433082247127	2429	14	,	,	,
nyp.33433082247127	2429	15	it	-PRON-	PRP
nyp.33433082247127	2429	16	will	will	MD
nyp.33433082247127	2429	17	not	not	RB
nyp.33433082247127	2429	18	injure	injure	VB
nyp.33433082247127	2429	19	them	-PRON-	PRP
nyp.33433082247127	2429	20	to	to	TO
nyp.33433082247127	2429	21	soak	soak	VB
nyp.33433082247127	2429	22	over	over	IN
nyp.33433082247127	2429	23	night	night	NN
nyp.33433082247127	2429	24	.	.	.
nyp.33433082247127	2430	1	Never	never	RB
nyp.33433082247127	2430	2	allow	allow	VB
nyp.33433082247127	2430	3	blueing	blueing	NN
nyp.33433082247127	2430	4	put	put	VBN
nyp.33433082247127	2430	5	in	in	IN
nyp.33433082247127	2430	6	the	the	DT
nyp.33433082247127	2430	7	soaking	soak	VBG
nyp.33433082247127	2430	8	13	13	CD
nyp.33433082247127	2430	9	21	21	CD
nyp.33433082247127	2430	10	*	*	NFP
nyp.33433082247127	2430	11	>	>	XX
nyp.33433082247127	2430	12	THH	THH	NNP
nyp.33433082247127	2430	13	PRACTICAL	practical	JJ
nyp.33433082247127	2430	14	HOUSEKEEPER	housekeeper	NN
nyp.33433082247127	2430	15	,	,	,
nyp.33433082247127	2430	16	water	water	NN
nyp.33433082247127	2430	17	for	for	IN
nyp.33433082247127	2430	18	it	-PRON-	PRP
nyp.33433082247127	2430	19	will	will	MD
nyp.33433082247127	2430	20	eventually	eventually	RB
nyp.33433082247127	2430	21	make	make	VB
nyp.33433082247127	2430	22	them	-PRON-	PRP
nyp.33433082247127	2430	23	very	very	RB
nyp.33433082247127	2430	24	yellow	yellow	JJ
nyp.33433082247127	2430	25	.	.	.
nyp.33433082247127	2431	1	When	when	WRB
nyp.33433082247127	2431	2	you	-PRON-	PRP
nyp.33433082247127	2431	3	get	get	VBP
nyp.33433082247127	2431	4	through	through	IN
nyp.33433082247127	2431	5	washing	washing	NN
nyp.33433082247127	2431	6	take	take	VB
nyp.33433082247127	2431	7	a	a	DT
nyp.33433082247127	2431	8	cloth	cloth	NN
nyp.33433082247127	2431	9	kept	keep	VBD
nyp.33433082247127	2431	10	purposely	purposely	RB
nyp.33433082247127	2431	11	for	for	IN
nyp.33433082247127	2431	12	that	that	DT
nyp.33433082247127	2431	13	use	use	NN
nyp.33433082247127	2431	14	,	,	,
nyp.33433082247127	2431	15	and	and	CC
nyp.33433082247127	2431	16	wash	wash	VB
nyp.33433082247127	2431	17	up	up	RP
nyp.33433082247127	2431	18	your	-PRON-	PRP$
nyp.33433082247127	2431	19	boiler	boiler	NN
nyp.33433082247127	2431	20	,	,	,
nyp.33433082247127	2431	21	wash	wash	NN
nyp.33433082247127	2431	22	-	-	HYPH
nyp.33433082247127	2431	23	bench	bench	NN
nyp.33433082247127	2431	24	,	,	,
nyp.33433082247127	2431	25	tubs	tub	NNS
nyp.33433082247127	2431	26	and	and	CC
nyp.33433082247127	2431	27	pails	pail	NNS
nyp.33433082247127	2431	28	.	.	.
nyp.33433082247127	2432	1	Clean	clean	VB
nyp.33433082247127	2432	2	all	all	PDT
nyp.33433082247127	2432	3	the	the	DT
nyp.33433082247127	2432	4	back	back	JJ
nyp.33433082247127	2432	5	places	place	NNS
nyp.33433082247127	2432	6	and	and	CC
nyp.33433082247127	2432	7	porch	porch	NN
nyp.33433082247127	2432	8	;	;	:
nyp.33433082247127	2432	9	keep	keep	VB
nyp.33433082247127	2432	10	your	-PRON-	PRP$
nyp.33433082247127	2432	11	door	door	NN
nyp.33433082247127	2432	12	yard	yard	NN
nyp.33433082247127	2432	13	swept	sweep	VBN
nyp.33433082247127	2432	14	neatly	neatly	RB
nyp.33433082247127	2432	15	and	and	CC
nyp.33433082247127	2432	16	picked	pick	VBD
nyp.33433082247127	2432	17	off	off	RP
nyp.33433082247127	2432	18	clean	clean	JJ
nyp.33433082247127	2432	19	of	of	IN
nyp.33433082247127	2432	20	chips	chip	NNS
nyp.33433082247127	2432	21	and	and	CC
nyp.33433082247127	2432	22	straw	straw	NN
nyp.33433082247127	2432	23	.	.	.
nyp.33433082247127	2433	1	Have	have	VB
nyp.33433082247127	2433	2	your	-PRON-	PRP$
nyp.33433082247127	2433	3	walks	walk	NNS
nyp.33433082247127	2433	4	scrubbed	scrub	VBN
nyp.33433082247127	2433	5	off	off	RP
nyp.33433082247127	2433	6	in	in	IN
nyp.33433082247127	2433	7	the	the	DT
nyp.33433082247127	2433	8	back	back	NN
nyp.33433082247127	2433	9	and	and	CC
nyp.33433082247127	2433	10	front	front	JJ
nyp.33433082247127	2433	11	yard	yard	NN
nyp.33433082247127	2433	12	,	,	,
nyp.33433082247127	2433	13	if	if	IN
nyp.33433082247127	2433	14	plank	plank	NN
nyp.33433082247127	2433	15	or	or	CC
nyp.33433082247127	2433	16	brick	brick	NN
nyp.33433082247127	2433	17	.	.	.
nyp.33433082247127	2434	1	And	and	CC
nyp.33433082247127	2434	2	have	have	VB
nyp.33433082247127	2434	3	your	-PRON-	PRP$
nyp.33433082247127	2434	4	clothes	clothe	NNS
nyp.33433082247127	2434	5	lines	line	NNS
nyp.33433082247127	2434	6	brought	bring	VBN
nyp.33433082247127	2434	7	in	in	RP
nyp.33433082247127	2434	8	as	as	RB
nyp.33433082247127	2434	9	soon	soon	RB
nyp.33433082247127	2434	10	as	as	IN
nyp.33433082247127	2434	11	done	do	VBN
nyp.33433082247127	2434	12	with	with	IN
nyp.33433082247127	2434	13	;	;	:
nyp.33433082247127	2434	14	pins	pin	NNS
nyp.33433082247127	2434	15	gathered	gather	VBN
nyp.33433082247127	2434	16	in	in	IN
nyp.33433082247127	2434	17	your	-PRON-	PRP$
nyp.33433082247127	2434	18	basket	basket	NN
nyp.33433082247127	2434	19	,	,	,
nyp.33433082247127	2434	20	clothes	clothe	NNS
nyp.33433082247127	2434	21	turned	turn	VBD
nyp.33433082247127	2434	22	and	and	CC
nyp.33433082247127	2434	23	folded	fold	VBD
nyp.33433082247127	2434	24	,	,	,
nyp.33433082247127	2434	25	calicoes	calico	NNS
nyp.33433082247127	2434	26	rolled	roll	VBN
nyp.33433082247127	2434	27	by	by	IN
nyp.33433082247127	2434	28	themselves	-PRON-	PRP
nyp.33433082247127	2434	29	.	.	.
nyp.33433082247127	2435	1	Starched	starched	JJ
nyp.33433082247127	2435	2	clothes	clothe	NNS
nyp.33433082247127	2435	3	at	at	IN
nyp.33433082247127	2435	4	tho	tho	NN
nyp.33433082247127	2435	5	top	top	NN
nyp.33433082247127	2435	6	of	of	IN
nyp.33433082247127	2435	7	your	-PRON-	PRP$
nyp.33433082247127	2435	8	basket	basket	NN
nyp.33433082247127	2435	9	,	,	,
nyp.33433082247127	2435	10	and	and	CC
nyp.33433082247127	2435	11	the	the	DT
nyp.33433082247127	2435	12	whole	whole	NN
nyp.33433082247127	2435	13	covered	cover	VBN
nyp.33433082247127	2435	14	with	with	IN
nyp.33433082247127	2435	15	the	the	DT
nyp.33433082247127	2435	16	ironing	ironing	NN
nyp.33433082247127	2435	17	sheet	sheet	NN
nyp.33433082247127	2435	18	on	on	IN
nyp.33433082247127	2435	19	which	which	WDT
nyp.33433082247127	2435	20	you	-PRON-	PRP
nyp.33433082247127	2435	21	should	should	MD
nyp.33433082247127	2435	22	always	always	RB
nyp.33433082247127	2435	23	sprinkle	sprinkle	VB
nyp.33433082247127	2435	24	your	-PRON-	PRP$
nyp.33433082247127	2435	25	clothes	clothe	NNS
nyp.33433082247127	2435	26	.	.	.
nyp.33433082247127	2436	1	You	-PRON-	PRP
nyp.33433082247127	2436	2	can	can	MD
nyp.33433082247127	2436	3	have	have	VB
nyp.33433082247127	2436	4	a	a	DT
nyp.33433082247127	2436	5	nice	nice	JJ
nyp.33433082247127	2436	6	white	white	JJ
nyp.33433082247127	2436	7	table	table	NN
nyp.33433082247127	2436	8	for	for	IN
nyp.33433082247127	2436	9	ironing	ironing	NN
nyp.33433082247127	2436	10	without	without	IN
nyp.33433082247127	2436	11	leaves	leave	NNS
nyp.33433082247127	2436	12	.	.	.
nyp.33433082247127	2437	1	Your	-PRON-	PRP$
nyp.33433082247127	2437	2	skirt	skirt	NN
nyp.33433082247127	2437	3	and	and	CC
nyp.33433082247127	2437	4	bosom	bosom	NN
nyp.33433082247127	2437	5	board	board	NN
nyp.33433082247127	2437	6	being	be	VBG
nyp.33433082247127	2437	7	first	first	RB
nyp.33433082247127	2437	8	,	,	,
nyp.33433082247127	2437	9	covered	cover	VBN
nyp.33433082247127	2437	10	with	with	IN
nyp.33433082247127	2437	11	flannel	flannel	NN
nyp.33433082247127	2437	12	,	,	,
nyp.33433082247127	2437	13	should	should	MD
nyp.33433082247127	2437	14	have	have	VB
nyp.33433082247127	2437	15	clean	clean	JJ
nyp.33433082247127	2437	16	eotton	eotton	NN
nyp.33433082247127	2437	17	cases	case	NNS
nyp.33433082247127	2437	18	to	to	TO
nyp.33433082247127	2437	19	draw	draw	VB
nyp.33433082247127	2437	20	over	over	IN
nyp.33433082247127	2437	21	them	-PRON-	PRP
nyp.33433082247127	2437	22	when	when	WRB
nyp.33433082247127	2437	23	used	use	VBN
nyp.33433082247127	2437	24	.	.	.
nyp.33433082247127	2438	1	Do	do	VB
nyp.33433082247127	2438	2	not	not	RB
nyp.33433082247127	2438	3	have	have	VB
nyp.33433082247127	2438	4	your	-PRON-	PRP$
nyp.33433082247127	2438	5	irons	iron	NNS
nyp.33433082247127	2438	6	very	very	RB
nyp.33433082247127	2438	7	hot	hot	JJ
nyp.33433082247127	2438	8	for	for	IN
nyp.33433082247127	2438	9	flannels	flannel	NNS
nyp.33433082247127	2438	10	,	,	,
nyp.33433082247127	2438	11	calicoes	calico	NNS
nyp.33433082247127	2438	12	,	,	,
nyp.33433082247127	2438	13	or	or	CC
nyp.33433082247127	2438	14	silk	silk	NN
nyp.33433082247127	2438	15	;	;	:
nyp.33433082247127	2438	16	the	the	DT
nyp.33433082247127	2438	17	patent	patent	NN
nyp.33433082247127	2438	18	iron	iron	NN
nyp.33433082247127	2438	19	is	be	VBZ
nyp.33433082247127	2438	20	very	very	RB
nyp.33433082247127	2438	21	nice	nice	JJ
nyp.33433082247127	2438	22	for	for	IN
nyp.33433082247127	2438	23	sheets	sheet	NNS
nyp.33433082247127	2438	24	or	or	CC
nyp.33433082247127	2438	25	table	table	NN
nyp.33433082247127	2438	26	linen	linen	NN
nyp.33433082247127	2438	27	.	.	.
nyp.33433082247127	2439	1	Do	do	VB
nyp.33433082247127	2439	2	not	not	RB
nyp.33433082247127	2439	3	leave	leave	VB
nyp.33433082247127	2439	4	the	the	DT
nyp.33433082247127	2439	5	clothes	clothe	NNS
nyp.33433082247127	2439	6	very	very	RB
nyp.33433082247127	2439	7	damp	damp	VBP
nyp.33433082247127	2439	8	when	when	WRB
nyp.33433082247127	2439	9	ironed	iron	VBN
nyp.33433082247127	2439	10	;	;	:
nyp.33433082247127	2439	11	have	have	VB
nyp.33433082247127	2439	12	your	-PRON-	PRP$
nyp.33433082247127	2439	13	bars	bar	NNS
nyp.33433082247127	2439	14	nicely	nicely	RB
nyp.33433082247127	2439	15	dusted	dust	VBD
nyp.33433082247127	2439	16	and	and	CC
nyp.33433082247127	2439	17	lav	lav	VB
nyp.33433082247127	2439	18	them	-PRON-	PRP
nyp.33433082247127	2439	19	on	on	RP
nyp.33433082247127	2439	20	as	as	RB
nyp.33433082247127	2439	21	fast	fast	RB
nyp.33433082247127	2439	22	as	as	IN
nyp.33433082247127	2439	23	ironed	iron	VBN
nyp.33433082247127	2439	24	.	.	.
nyp.33433082247127	2440	1	Commence	commence	VB
nyp.33433082247127	2440	2	your	-PRON-	PRP$
nyp.33433082247127	2440	3	dresses	dress	NNS
nyp.33433082247127	2440	4	by	by	IN
nyp.33433082247127	2440	5	iron-	iron-	NNP
nyp.33433082247127	2440	6	ing	e	VBG
nyp.33433082247127	2440	7	the	the	DT
nyp.33433082247127	2440	8	waist	waist	NN
nyp.33433082247127	2440	9	first	first	RB
nyp.33433082247127	2440	10	,	,	,
nyp.33433082247127	2440	11	then	then	RB
nyp.33433082247127	2440	12	the	the	DT
nyp.33433082247127	2440	13	sleeves	sleeve	NNS
nyp.33433082247127	2440	14	and	and	CC
nyp.33433082247127	2440	15	the	the	DT
nyp.33433082247127	2440	16	skirt	skirt	NN
nyp.33433082247127	2440	17	.	.	.
nyp.33433082247127	2441	1	A	a	DT
nyp.33433082247127	2441	2	shirt	shirt	NN
nyp.33433082247127	2441	3	should	should	MD
nyp.33433082247127	2441	4	bp	bp	NNP
nyp.33433082247127	2441	5	commenced	commence	VBD
nyp.33433082247127	2441	6	at	at	IN
nyp.33433082247127	2441	7	the	the	DT
nyp.33433082247127	2441	8	back	back	NN
nyp.33433082247127	2441	9	,	,	,
nyp.33433082247127	2441	10	then	then	RB
nyp.33433082247127	2441	11	the	the	DT
nyp.33433082247127	2441	12	sleeves	sleeve	NNS
nyp.33433082247127	2441	13	,	,	,
nyp.33433082247127	2441	14	bosom	bosom	NN
nyp.33433082247127	2441	15	and	and	CC
nyp.33433082247127	2441	16	front	front	NN
nyp.33433082247127	2441	17	.	.	.
nyp.33433082247127	2442	1	White	white	JJ
nyp.33433082247127	2442	2	soap	soap	NN
nyp.33433082247127	2442	3	should	should	MD
nyp.33433082247127	2442	4	always	always	RB
nyp.33433082247127	2442	5	be	be	VB
nyp.33433082247127	2442	6	used	use	VBN
nyp.33433082247127	2442	7	for	for	IN
nyp.33433082247127	2442	8	laces	lace	NNS
nyp.33433082247127	2442	9	,	,	,
nyp.33433082247127	2442	10	and	and	CC
nyp.33433082247127	2442	11	thev	thev	NNP
nyp.33433082247127	2442	12	should	should	MD
nyp.33433082247127	2442	13	be	be	VB
nyp.33433082247127	2442	14	washed	wash	VBN
nyp.33433082247127	2442	15	by	by	IN
nyp.33433082247127	2442	16	themselves	-PRON-	PRP
nyp.33433082247127	2442	17	.	.	.
nyp.33433082247127	2443	1	Silks	silk	NNS
nyp.33433082247127	2443	2	should	should	MD
nyp.33433082247127	2443	3	be	be	VB
nyp.33433082247127	2443	4	washed	wash	VBN
nyp.33433082247127	2443	5	in	in	IN
nyp.33433082247127	2443	6	lukewarm	lukewarm	JJ
nyp.33433082247127	2443	7	suds	sud	NNS
nyp.33433082247127	2443	8	.	.	.
nyp.33433082247127	2444	1	Keep	keep	VB
nyp.33433082247127	2444	2	all	all	DT
nyp.33433082247127	2444	3	your	-PRON-	PRP$
nyp.33433082247127	2444	4	patohes	patohe	NNS
nyp.33433082247127	2444	5	saved	save	VBN
nyp.33433082247127	2444	6	from	from	IN
nyp.33433082247127	2444	7	your	-PRON-	PRP$
nyp.33433082247127	2444	8	garments	garment	NNS
nyp.33433082247127	2444	9	and	and	CC
nyp.33433082247127	2444	10	odd	odd	JJ
nyp.33433082247127	2444	11	pieces	piece	NNS
nyp.33433082247127	2444	12	that	that	WDT
nyp.33433082247127	2444	13	are	be	VBP
nyp.33433082247127	2444	14	new	new	JJ
nyp.33433082247127	2444	15	,	,	,
nyp.33433082247127	2444	16	rolled	roll	VBN
nyp.33433082247127	2444	17	up	up	RP
nyp.33433082247127	2444	18	separately	separately	RB
nyp.33433082247127	2444	19	and	and	CC
nyp.33433082247127	2444	20	laid	lay	VBN
nyp.33433082247127	2444	21	in	in	IN
nyp.33433082247127	2444	22	a	a	DT
nyp.33433082247127	2444	23	drawer	drawer	NN
nyp.33433082247127	2444	24	called	call	VBN
nyp.33433082247127	2444	25	the	the	DT
nyp.33433082247127	2444	26	patch	patch	NN
nyp.33433082247127	2444	27	drawer	drawer	NN
nyp.33433082247127	2444	28	,	,	,
nyp.33433082247127	2444	29	or	or	CC
nyp.33433082247127	2444	30	a	a	DT
nyp.33433082247127	2444	31	covered	covered	JJ
nyp.33433082247127	2444	32	basket	basket	NN
nyp.33433082247127	2444	33	will	will	MD
nyp.33433082247127	2444	34	answer	answer	VB
nyp.33433082247127	2444	35	.	.	.
nyp.33433082247127	2445	1	You	-PRON-	PRP
nyp.33433082247127	2445	2	can	can	MD
nyp.33433082247127	2445	3	not	not	RB
nyp.33433082247127	2445	4	keep	keep	VB
nyp.33433082247127	2445	5	such	such	JJ
nyp.33433082247127	2445	6	things	thing	NNS
nyp.33433082247127	2445	7	in	in	IN
nyp.33433082247127	2445	8	bags	bag	NNS
nyp.33433082247127	2445	9	without	without	IN
nyp.33433082247127	2445	10	more	more	JJR
nyp.33433082247127	2445	11	or	or	CC
nyp.33433082247127	2445	12	less	less	JJR
nyp.33433082247127	2445	13	confusion	confusion	NN
nyp.33433082247127	2445	14	.	.	.
nyp.33433082247127	2446	1	Have	have	VB
nyp.33433082247127	2446	2	a	a	DT
nyp.33433082247127	2446	3	separate	separate	JJ
nyp.33433082247127	2446	4	basket	basket	NN
nyp.33433082247127	2446	5	for	for	IN
nyp.33433082247127	2446	6	old	old	JJ
nyp.33433082247127	2446	7	white	white	JJ
nyp.33433082247127	2446	8	linen	linen	NN
nyp.33433082247127	2446	9	and	and	CC
nyp.33433082247127	2446	10	cotton	cotton	NN
nyp.33433082247127	2446	11	rags	rag	NNS
nyp.33433082247127	2446	12	or	or	CC
nyp.33433082247127	2446	13	garments	garment	NNS
nyp.33433082247127	2446	14	past	past	IN
nyp.33433082247127	2446	15	wearing	wear	VBG
nyp.33433082247127	2446	16	;	;	:
nyp.33433082247127	2446	17	also	also	RB
nyp.33433082247127	2446	18	old	old	JJ
nyp.33433082247127	2446	19	flannels	flannel	NNS
nyp.33433082247127	2446	20	.	.	.
nyp.33433082247127	2447	1	Fold	fold	VB
nyp.33433082247127	2447	2	them	-PRON-	PRP
nyp.33433082247127	2447	3	all	all	DT
nyp.33433082247127	2447	4	AND	and	CC
nyp.33433082247127	2447	5	YOUMG	YOUMG	NNP
nyp.33433082247127	2447	6	WOMAN	WOMAN	NNP
nyp.33433082247127	2447	7	'S	be	VBZ
nyp.33433082247127	2447	8	TtOKXD	TtOKXD	NNP
nyp.33433082247127	2447	9	.	.	.
nyp.33433082247127	2448	1	2H	2H	NNP
nyp.33433082247127	2448	2	k	k	NNP
nyp.33433082247127	2448	3	eatly	eatly	NNP
nyp.33433082247127	2448	4	after	after	IN
nyp.33433082247127	2448	5	they	-PRON-	PRP
nyp.33433082247127	2448	6	are	be	VBP
nyp.33433082247127	2448	7	ironed	iron	VBN
nyp.33433082247127	2448	8	and	and	CC
nyp.33433082247127	2448	9	lay	lie	VBD
nyp.33433082247127	2448	10	them	-PRON-	PRP
nyp.33433082247127	2448	11	in	in	RP
nyp.33433082247127	2448	12	,	,	,
nyp.33433082247127	2448	13	and	and	CC
nyp.33433082247127	2448	14	keep	keep	VB
nyp.33433082247127	2448	15	them	-PRON-	PRP
nyp.33433082247127	2448	16	in	in	IN
nyp.33433082247127	2448	17	the	the	DT
nyp.33433082247127	2448	18	family	family	NN
nyp.33433082247127	2448	19	clothes	clothe	NNS
nyp.33433082247127	2448	20	-	-	HYPH
nyp.33433082247127	2448	21	press	press	NN
nyp.33433082247127	2448	22	.	.	.
nyp.33433082247127	2449	1	On	on	IN
nyp.33433082247127	2449	2	the	the	DT
nyp.33433082247127	2449	3	same	same	JJ
nyp.33433082247127	2449	4	shelf	shelf	NN
nyp.33433082247127	2449	5	you	-PRON-	PRP
nyp.33433082247127	2449	6	can	can	MD
nyp.33433082247127	2449	7	keep	keep	VB
nyp.33433082247127	2449	8	all	all	DT
nyp.33433082247127	2449	9	your	-PRON-	PRP$
nyp.33433082247127	2449	10	crash	crash	NN
nyp.33433082247127	2449	11	towels	towel	NNS
nyp.33433082247127	2449	12	and	and	CC
nyp.33433082247127	2449	13	tea	tea	NN
nyp.33433082247127	2449	14	towels	towel	NNS
nyp.33433082247127	2449	15	that	that	WDT
nyp.33433082247127	2449	16	servants	servant	NNS
nyp.33433082247127	2449	17	can	can	MD
nyp.33433082247127	2449	18	wait	wait	VB
nyp.33433082247127	2449	19	on	on	IN
nyp.33433082247127	2449	20	themselves	-PRON-	PRP
nyp.33433082247127	2449	21	.	.	.
nyp.33433082247127	2450	1	Cloths	cloth	NNS
nyp.33433082247127	2450	2	for	for	IN
nyp.33433082247127	2450	3	sickness	sickness	NN
nyp.33433082247127	2450	4	or	or	CC
nyp.33433082247127	2450	5	accident	accident	NN
nyp.33433082247127	2450	6	are	be	VBP
nyp.33433082247127	2450	7	often	often	RB
nyp.33433082247127	2450	8	required	require	VBN
nyp.33433082247127	2450	9	in	in	IN
nyp.33433082247127	2450	10	haste	haste	NN
nyp.33433082247127	2450	11	,	,	,
nyp.33433082247127	2450	12	but	but	CC
nyp.33433082247127	2450	13	seldom	seldom	RB
nyp.33433082247127	2450	14	found	find	VBD
nyp.33433082247127	2450	15	in	in	IN
nyp.33433082247127	2450	16	the	the	DT
nyp.33433082247127	2450	17	right	right	JJ
nyp.33433082247127	2450	18	condition	condition	NN
nyp.33433082247127	2450	19	by	by	IN
nyp.33433082247127	2450	20	disorderly	disorderly	JJ
nyp.33433082247127	2450	21	house-	house-	NN
nyp.33433082247127	2450	22	wifes	wifes	JJ
nyp.33433082247127	2450	23	.	.	.
nyp.33433082247127	2451	1	Keep	keep	VB
nyp.33433082247127	2451	2	your	-PRON-	PRP$
nyp.33433082247127	2451	3	twine	twine	NN
nyp.33433082247127	2451	4	wound	wind	VBN
nyp.33433082247127	2451	5	in	in	IN
nyp.33433082247127	2451	6	a	a	DT
nyp.33433082247127	2451	7	ball	ball	NN
nyp.33433082247127	2451	8	in	in	IN
nyp.33433082247127	2451	9	your	-PRON-	PRP$
nyp.33433082247127	2451	10	stand	stand	NN
nyp.33433082247127	2451	11	draw-	draw-	FW
nyp.33433082247127	2451	12	fir	fir	NN
nyp.33433082247127	2451	13	;	;	:
nyp.33433082247127	2451	14	also	also	RB
nyp.33433082247127	2451	15	your	-PRON-	PRP$
nyp.33433082247127	2451	16	wicking	wicking	NN
nyp.33433082247127	2451	17	;	;	:
nyp.33433082247127	2451	18	keep	keep	VB
nyp.33433082247127	2451	19	a	a	DT
nyp.33433082247127	2451	20	small	small	JJ
nyp.33433082247127	2451	21	box	box	NN
nyp.33433082247127	2451	22	there	there	RB
nyp.33433082247127	2451	23	also	also	RB
nyp.33433082247127	2451	24	for	for	IN
nyp.33433082247127	2451	25	odd	odd	JJ
nyp.33433082247127	2451	26	buttons	button	NNS
nyp.33433082247127	2451	27	,	,	,
nyp.33433082247127	2451	28	another	another	DT
nyp.33433082247127	2451	29	for	for	IN
nyp.33433082247127	2451	30	odd	odd	JJ
nyp.33433082247127	2451	31	hooks	hook	NNS
nyp.33433082247127	2451	32	and	and	CC
nyp.33433082247127	2451	33	eyes	eye	NNS
nyp.33433082247127	2451	34	.	.	.
nyp.33433082247127	2452	1	Wind	wind	VB
nyp.33433082247127	2452	2	all	all	DT
nyp.33433082247127	2452	3	your	-PRON-	PRP$
nyp.33433082247127	2452	4	silk	silk	NN
nyp.33433082247127	2452	5	;	;	:
nyp.33433082247127	2452	6	cut	cut	VB
nyp.33433082247127	2452	7	your	-PRON-	PRP$
nyp.33433082247127	2452	8	thread	thread	NN
nyp.33433082247127	2452	9	and	and	CC
nyp.33433082247127	2452	10	braid	braid	VB
nyp.33433082247127	2452	11	it	-PRON-	PRP
nyp.33433082247127	2452	12	.	.	.
nyp.33433082247127	2453	1	Have	have	VB
nyp.33433082247127	2453	2	your	-PRON-	PRP$
nyp.33433082247127	2453	3	linen	linen	NN
nyp.33433082247127	2453	4	thread	thread	NN
nyp.33433082247127	2453	5	convenient	convenient	JJ
nyp.33433082247127	2453	6	for	for	IN
nyp.33433082247127	2453	7	sewing	sewing	NN
nyp.33433082247127	2453	8	on	on	IN
nyp.33433082247127	2453	9	suspender	suspender	NN
nyp.33433082247127	2453	10	but-	but-	JJ
nyp.33433082247127	2453	11	tons	ton	NNS
nyp.33433082247127	2453	12	,	,	,
nyp.33433082247127	2453	13	as	as	IN
nyp.33433082247127	2453	14	such	such	JJ
nyp.33433082247127	2453	15	calls	call	NNS
nyp.33433082247127	2453	16	will	will	MD
nyp.33433082247127	2453	17	be	be	VB
nyp.33433082247127	2453	18	frequent	frequent	JJ
nyp.33433082247127	2453	19	.	.	.
nyp.33433082247127	2454	1	Have	have	VBP
nyp.33433082247127	2454	2	a	a	DT
nyp.33433082247127	2454	3	place	place	NN
nyp.33433082247127	2454	4	for	for	IN
nyp.33433082247127	2454	5	your	-PRON-	PRP$
nyp.33433082247127	2454	6	ihimble	ihimble	NN
nyp.33433082247127	2454	7	in	in	IN
nyp.33433082247127	2454	8	your	-PRON-	PRP$
nyp.33433082247127	2454	9	needle	needle	NN
nyp.33433082247127	2454	10	book	book	NN
nyp.33433082247127	2454	11	,	,	,
nyp.33433082247127	2454	12	and	and	CC
nyp.33433082247127	2454	13	both	both	DT
nyp.33433082247127	2454	14	in	in	IN
nyp.33433082247127	2454	15	your	-PRON-	PRP$
nyp.33433082247127	2454	16	work	work	NN
nyp.33433082247127	2454	17	-	-	HYPH
nyp.33433082247127	2454	18	basket	basket	NN
nyp.33433082247127	2454	19	in	in	IN
nyp.33433082247127	2454	20	readiness	readiness	NN
nyp.33433082247127	2454	21	for	for	IN
nyp.33433082247127	2454	22	use	use	NN
nyp.33433082247127	2454	23	.	.	.
nyp.33433082247127	2455	1	And	and	CC
nyp.33433082247127	2455	2	now	now	RB
nyp.33433082247127	2455	3	I	-PRON-	PRP
nyp.33433082247127	2455	4	would	would	MD
nyp.33433082247127	2455	5	suggest	suggest	VB
nyp.33433082247127	2455	6	a	a	DT
nyp.33433082247127	2455	7	few	few	JJ
nyp.33433082247127	2455	8	articles	article	NNS
nyp.33433082247127	2455	9	for	for	IN
nyp.33433082247127	2455	10	convenience	convenience	NN
nyp.33433082247127	2455	11	:	:	:
nyp.33433082247127	2455	12	tnd	tnd	NNP
nyp.33433082247127	2455	13	use	use	NN
nyp.33433082247127	2455	14	.	.	.
nyp.33433082247127	2456	1	You	-PRON-	PRP
nyp.33433082247127	2456	2	will	will	MD
nyp.33433082247127	2456	3	linl	linl	VBZ
nyp.33433082247127	2456	4	a	a	DT
nyp.33433082247127	2456	5	porcelain	porcelain	NN
nyp.33433082247127	2456	6	kettle	kettle	NN
nyp.33433082247127	2456	7	convenient	convenient	JJ
nyp.33433082247127	2456	8	for	for	IN
nyp.33433082247127	2456	9	preserves	preserve	NNS
nyp.33433082247127	2456	10	;	;	:
nyp.33433082247127	2456	11	a	a	DT
nyp.33433082247127	2456	12	bra33	bra33	CD
nyp.33433082247127	2456	13	kettle	kettle	NN
nyp.33433082247127	2456	14	for	for	IN
nyp.33433082247127	2456	15	greening	green	VBG
nyp.33433082247127	2456	16	pickles	pickle	NNS
nyp.33433082247127	2456	17	;	;	:
nyp.33433082247127	2456	18	an	an	DT
nyp.33433082247127	2456	19	egg	egg	NN
nyp.33433082247127	2456	20	boiler	boiler	NN
nyp.33433082247127	2456	21	:	:	:
nyp.33433082247127	2456	22	a	a	DT
nyp.33433082247127	2456	23	sauce	sauce	NN
nyp.33433082247127	2456	24	pan	pan	NN
nyp.33433082247127	2456	25	for	for	IN
nyp.33433082247127	2456	26	preparing	prepare	VBG
nyp.33433082247127	2456	27	gravies	gravy	NNS
nyp.33433082247127	2456	28	;	;	:
nyp.33433082247127	2456	29	a	a	DT
nyp.33433082247127	2456	30	toaster	toaster	NN
nyp.33433082247127	2456	31	and	and	CC
nyp.33433082247127	2456	32	frying	frying	NN
nyp.33433082247127	2456	33	pan	pan	NN
nyp.33433082247127	2456	34	.	.	.
nyp.33433082247127	2457	1	Have	have	VBP
nyp.33433082247127	2457	2	a	a	DT
nyp.33433082247127	2457	3	pair	pair	NN
nyp.33433082247127	2457	4	of	of	IN
nyp.33433082247127	2457	5	tongs	tong	NNS
nyp.33433082247127	2457	6	anl	anl	VB
nyp.33433082247127	2457	7	a	a	DT
nyp.33433082247127	2457	8	shovel	shovel	NN
nyp.33433082247127	2457	9	for	for	IN
nyp.33433082247127	2457	10	every	every	DT
nyp.33433082247127	2457	11	fire	fire	NN
nyp.33433082247127	2457	12	in	in	IN
nyp.33433082247127	2457	13	the	the	DT
nyp.33433082247127	2457	14	house	house	NN
nyp.33433082247127	2457	15	.	.	.
nyp.33433082247127	2458	1	.	.	.
nyp.33433082247127	2459	1	Always	always	RB
nyp.33433082247127	2459	2	aim	aim	VB
nyp.33433082247127	2459	3	to	to	TO
nyp.33433082247127	2459	4	have	have	VB
nyp.33433082247127	2459	5	a	a	DT
nyp.33433082247127	2459	6	jooi	jooi	JJ
nyp.33433082247127	2459	7	large	large	JJ
nyp.33433082247127	2459	8	pantry	pantry	NN
nyp.33433082247127	2459	9	and	and	CC
nyp.33433082247127	2459	10	store	store	NN
nyp.33433082247127	2459	11	room	room	NN
nyp.33433082247127	2459	12	.	.	.
nyp.33433082247127	2460	1	On	on	IN
nyp.33433082247127	2460	2	one	one	CD
nyp.33433082247127	2460	3	shelf	shelf	NN
nyp.33433082247127	2460	4	in	in	IN
nyp.33433082247127	2460	5	your	-PRON-	PRP$
nyp.33433082247127	2460	6	store	store	NN
nyp.33433082247127	2460	7	closet	closet	NN
nyp.33433082247127	2460	8	keep	keep	VB
nyp.33433082247127	2460	9	all	all	DT
nyp.33433082247127	2460	10	your	-PRON-	PRP$
nyp.33433082247127	2460	11	medicine	medicine	NN
nyp.33433082247127	2460	12	bottles	bottle	NNS
nyp.33433082247127	2460	13	and	and	CC
nyp.33433082247127	2460	14	vials	vial	NNS
nyp.33433082247127	2460	15	;	;	:
nyp.33433082247127	2460	16	your	-PRON-	PRP$
nyp.33433082247127	2460	17	box	box	NN
nyp.33433082247127	2460	18	>	>	XX
nyp.33433082247127	2460	19	s	s	PRP
nyp.33433082247127	2460	20	of	of	IN
nyp.33433082247127	2460	21	dry	dry	JJ
nyp.33433082247127	2460	22	herbs	herb	NNS
nyp.33433082247127	2460	23	and	and	CC
nyp.33433082247127	2460	24	drugs	drug	NNS
nyp.33433082247127	2460	25	;	;	,
nyp.33433082247127	2460	26	(	(	-LRB-
nyp.33433082247127	2460	27	a	a	DT
nyp.33433082247127	2460	28	small	small	JJ
nyp.33433082247127	2460	29	closet	closet	NN
nyp.33433082247127	2460	30	is	be	VBZ
nyp.33433082247127	2460	31	better	well	JJR
nyp.33433082247127	2460	32	for	for	IN
nyp.33433082247127	2460	33	this	this	DT
nyp.33433082247127	2460	34	purpose	purpose	NN
nyp.33433082247127	2460	35	,	,	,
nyp.33433082247127	2460	36	)	)	-RRB-
nyp.33433082247127	2460	37	and	and	CC
nyp.33433082247127	2460	38	all	all	DT
nyp.33433082247127	2460	39	your	-PRON-	PRP$
nyp.33433082247127	2460	40	spice-	spice-	NN
nyp.33433082247127	2460	41	jars	jar	NNS
nyp.33433082247127	2460	42	:	:	:
nyp.33433082247127	2460	43	on	on	IN
nyp.33433082247127	2460	44	another	another	DT
nyp.33433082247127	2460	45	all	all	DT
nyp.33433082247127	2460	46	your	-PRON-	PRP$
nyp.33433082247127	2460	47	preserves	preserve	NNS
nyp.33433082247127	2460	48	ani	ani	NNP
nyp.33433082247127	2460	49	jellies	jelly	NNS
nyp.33433082247127	2460	50	,	,	,
nyp.33433082247127	2460	51	each	each	DT
nyp.33433082247127	2460	52	labelled	label	VBN
nyp.33433082247127	2460	53	.	.	.
nyp.33433082247127	2461	1	Your	-PRON-	PRP$
nyp.33433082247127	2461	2	butter	butter	NN
nyp.33433082247127	2461	3	,	,	,
nyp.33433082247127	2461	4	lard	lard	NN
nyp.33433082247127	2461	5	ani	ani	NNP
nyp.33433082247127	2461	6	pickles	pickle	NNS
nyp.33433082247127	2461	7	should	should	MD
nyp.33433082247127	2461	8	be	be	VB
nyp.33433082247127	2461	9	kept	keep	VBN
nyp.33433082247127	2461	10	in	in	IN
nyp.33433082247127	2461	11	your	-PRON-	PRP$
nyp.33433082247127	2461	12	cel-	cel-	NN
nyp.33433082247127	2461	13	lar	lar	XX
nyp.33433082247127	2461	14	.	.	.
nyp.33433082247127	2462	1	If	if	IN
nyp.33433082247127	2462	2	you	-PRON-	PRP
nyp.33433082247127	2462	3	have	have	VBP
nyp.33433082247127	2462	4	no	no	DT
nyp.33433082247127	2462	5	cellar	cellar	NN
nyp.33433082247127	2462	6	then	then	RB
nyp.33433082247127	2462	7	the	the	DT
nyp.33433082247127	2462	8	storeroom	storeroom	NN
nyp.33433082247127	2462	9	is	be	VBZ
nyp.33433082247127	2462	10	the	the	DT
nyp.33433082247127	2462	11	most	most	RBS
nyp.33433082247127	2462	12	proper	proper	JJ
nyp.33433082247127	2462	13	place	place	NN
nyp.33433082247127	2462	14	for	for	IN
nyp.33433082247127	2462	15	them	-PRON-	PRP
nyp.33433082247127	2462	16	;	;	:
nyp.33433082247127	2462	17	your	-PRON-	PRP$
nyp.33433082247127	2462	18	barrels	barrel	NNS
nyp.33433082247127	2462	19	of	of	IN
nyp.33433082247127	2462	20	sugar	sugar	NN
nyp.33433082247127	2462	21	,	,	,
nyp.33433082247127	2462	22	flour	flour	NN
nyp.33433082247127	2462	23	and	and	CC
nyp.33433082247127	2462	24	meal	meal	NN
nyp.33433082247127	2462	25	,	,	,
nyp.33433082247127	2462	26	and	and	CC
nyp.33433082247127	2462	27	your	-PRON-	PRP$
nyp.33433082247127	2462	28	tea	tea	NN
nyp.33433082247127	2462	29	chest	chest	NN
nyp.33433082247127	2462	30	,	,	,
nyp.33433082247127	2462	31	ani	ani	NNP
nyp.33433082247127	2462	32	ooTee	ooTee	NNP
nyp.33433082247127	2462	33	should	should	MD
nyp.33433082247127	2462	34	be	be	VB
nyp.33433082247127	2462	35	kept	keep	VBN
nyp.33433082247127	2462	36	there	there	RB
nyp.33433082247127	2462	37	also	also	RB
nyp.33433082247127	2462	38	;	;	:
nyp.33433082247127	2462	39	but	but	CC
nyp.33433082247127	2462	40	always	always	RB
nyp.33433082247127	2462	41	keep	keep	VB
nyp.33433082247127	2462	42	a	a	DT
nyp.33433082247127	2462	43	small	small	JJ
nyp.33433082247127	2462	44	canuistor	canuistor	NN
nyp.33433082247127	2462	45	of	of	IN
nyp.33433082247127	2462	46	tea	tea	NN
nyp.33433082247127	2462	47	in	in	IN
nyp.33433082247127	2462	48	your	-PRON-	PRP$
nyp.33433082247127	2462	49	pantry	pantry	NN
nyp.33433082247127	2462	50	for	for	IN
nyp.33433082247127	2462	51	daily	daily	JJ
nyp.33433082247127	2462	52	use	use	NN
nyp.33433082247127	2462	53	.	.	.
nyp.33433082247127	2463	1	On	on	IN
nyp.33433082247127	2463	2	a	a	DT
nyp.33433082247127	2463	3	broad	broad	JJ
nyp.33433082247127	2463	4	shelf	shelf	NN
nyp.33433082247127	2463	5	in	in	IN
nyp.33433082247127	2463	6	your	-PRON-	PRP$
nyp.33433082247127	2463	7	pantry	pantry	NN
nyp.33433082247127	2463	8	near	near	IN
nyp.33433082247127	2463	9	the	the	DT
nyp.33433082247127	2463	10	floor	floor	NN
nyp.33433082247127	2463	11	,	,	,
nyp.33433082247127	2463	12	you	-PRON-	PRP
nyp.33433082247127	2463	13	can	can	MD
nyp.33433082247127	2463	14	keep	keep	VB
nyp.33433082247127	2463	15	all	all	DT
nyp.33433082247127	2463	16	your	-PRON-	PRP$
nyp.33433082247127	2463	17	empty	empty	JJ
nyp.33433082247127	2463	18	jars	jar	NNS
nyp.33433082247127	2463	19	;	;	:
nyp.33433082247127	2463	20	candle	candle	NN
nyp.33433082247127	2463	21	box	box	NN
nyp.33433082247127	2463	22	;	;	:
nyp.33433082247127	2463	23	salt	salt	NN
nyp.33433082247127	2463	24	and	and	CC
nyp.33433082247127	2463	25	sugar	sugar	NN
nyp.33433082247127	2463	26	box	box	NN
nyp.33433082247127	2463	27	;	;	:
nyp.33433082247127	2463	28	JU»D	JU»D	NNP
nyp.33433082247127	2463	29	touko	touko	NNP
nyp.33433082247127	2463	30	woman	woman	NN
nyp.33433082247127	2463	31	's	's	POS
nyp.33433082247127	2463	32	pribitd	pribitd	NN
nyp.33433082247127	2463	33	.	.	.
nyp.33433082247127	2464	1	213	213	CD
nyp.33433082247127	2464	2	a	a	DT
nyp.33433082247127	2464	3	crumb	crumb	NN
nyp.33433082247127	2464	4	brush	brush	NN
nyp.33433082247127	2464	5	and	and	CC
nyp.33433082247127	2464	6	clothes	clothe	NNS
nyp.33433082247127	2464	7	brush	brush	VBP
nyp.33433082247127	2464	8	;	;	:
nyp.33433082247127	2464	9	and	and	CC
nyp.33433082247127	2464	10	also	also	RB
nyp.33433082247127	2464	11	clothes	clothe	VBZ
nyp.33433082247127	2464	12	bars	bar	NNS
nyp.33433082247127	2464	13	and	and	CC
nyp.33433082247127	2464	14	a	a	DT
nyp.33433082247127	2464	15	bosom	bosom	NN
nyp.33433082247127	2464	16	and	and	CC
nyp.33433082247127	2464	17	skirt	skirt	NNP
nyp.33433082247127	2464	18	board	board	NNP
nyp.33433082247127	2464	19	;	;	:
nyp.33433082247127	2464	20	four	four	CD
nyp.33433082247127	2464	21	wash	wash	NN
nyp.33433082247127	2464	22	tubs	tub	NNS
nyp.33433082247127	2464	23	and	and	CC
nyp.33433082247127	2464	24	a	a	DT
nyp.33433082247127	2464	25	washboard	washboard	NN
nyp.33433082247127	2464	26	;	;	:
nyp.33433082247127	2464	27	clothes	clothe	NNS
nyp.33433082247127	2464	28	stick	stick	VBP
nyp.33433082247127	2464	29	and	and	CC
nyp.33433082247127	2464	30	pounder	pounder	NN
nyp.33433082247127	2464	31	.	.	.
nyp.33433082247127	2465	1	I	-PRON-	PRP
nyp.33433082247127	2465	2	hare	hare	VBP
nyp.33433082247127	2465	3	now	now	RB
nyp.33433082247127	2465	4	enumerated	enumerate	VBD
nyp.33433082247127	2465	5	such	such	JJ
nyp.33433082247127	2465	6	articles	article	NNS
nyp.33433082247127	2465	7	as	as	IN
nyp.33433082247127	2465	8	you	-PRON-	PRP
nyp.33433082247127	2465	9	most	most	RBS
nyp.33433082247127	2465	10	need	need	VBP
nyp.33433082247127	2465	11	,	,	,
nyp.33433082247127	2465	12	but	but	CC
nyp.33433082247127	2465	13	even	even	RB
nyp.33433082247127	2465	14	some	some	DT
nyp.33433082247127	2465	15	of	of	IN
nyp.33433082247127	2465	16	these	these	DT
nyp.33433082247127	2465	17	may	may	MD
nyp.33433082247127	2465	18	be	be	VB
nyp.33433082247127	2465	19	dispensed	dispense	VBN
nyp.33433082247127	2465	20	with	with	IN
nyp.33433082247127	2465	21	.	.	.
nyp.33433082247127	2466	1	I	-PRON-	PRP
nyp.33433082247127	2466	2	would	would	MD
nyp.33433082247127	2466	3	suggest	suggest	VB
nyp.33433082247127	2466	4	,	,	,
nyp.33433082247127	2466	5	however	however	RB
nyp.33433082247127	2466	6	,	,	,
nyp.33433082247127	2466	7	that	that	IN
nyp.33433082247127	2466	8	it	-PRON-	PRP
nyp.33433082247127	2466	9	is	be	VBZ
nyp.33433082247127	2466	10	not	not	RB
nyp.33433082247127	2466	11	possible	possible	JJ
nyp.33433082247127	2466	12	to	to	TO
nyp.33433082247127	2466	13	do	do	VB
nyp.33433082247127	2466	14	thing3	thing3	NN
nyp.33433082247127	2466	15	well	well	RB
nyp.33433082247127	2466	16	without	without	IN
nyp.33433082247127	2466	17	things	thing	NNS
nyp.33433082247127	2466	18	to	to	TO
nyp.33433082247127	2466	19	do	do	VB
nyp.33433082247127	2466	20	with	with	IN
nyp.33433082247127	2466	21	;	;	:
nyp.33433082247127	2466	22	and	and	CC
nyp.33433082247127	2466	23	you	-PRON-	PRP
nyp.33433082247127	2466	24	had	have	VBD
nyp.33433082247127	2466	25	better	well	JJR
nyp.33433082247127	2466	26	by	by	IN
nyp.33433082247127	2466	27	far	far	RB
nyp.33433082247127	2466	28	be	be	VB
nyp.33433082247127	2466	29	deprived	deprive	VBN
nyp.33433082247127	2466	30	of	of	IN
nyp.33433082247127	2466	31	costly	costly	JJ
nyp.33433082247127	2466	32	furni-	furni-	NN
nyp.33433082247127	2466	33	ture	ture	NN
nyp.33433082247127	2466	34	than	than	IN
nyp.33433082247127	2466	35	those	those	DT
nyp.33433082247127	2466	36	things	thing	NNS
nyp.33433082247127	2466	37	which	which	WDT
nyp.33433082247127	2466	38	conduce	conduce	VBP
nyp.33433082247127	2466	39	so	so	RB
nyp.33433082247127	2466	40	much	much	RB
nyp.33433082247127	2466	41	to	to	IN
nyp.33433082247127	2466	42	our	-PRON-	PRP$
nyp.33433082247127	2466	43	bodily	bodily	JJ
nyp.33433082247127	2466	44	comfort	comfort	NN
nyp.33433082247127	2466	45	.	.	.
nyp.33433082247127	2467	1	A	a	DT
nyp.33433082247127	2467	2	few	few	JJ
nyp.33433082247127	2467	3	more	more	JJR
nyp.33433082247127	2467	4	suggestions	suggestion	NNS
nyp.33433082247127	2467	5	may	may	MD
nyp.33433082247127	2467	6	not	not	RB
nyp.33433082247127	2467	7	be	be	VB
nyp.33433082247127	2467	8	out	out	IN
nyp.33433082247127	2467	9	of	of	IN
nyp.33433082247127	2467	10	place	place	NN
nyp.33433082247127	2467	11	in	in	IN
nyp.33433082247127	2467	12	this	this	DT
nyp.33433082247127	2467	13	chapter	chapter	NN
nyp.33433082247127	2467	14	.	.	.
nyp.33433082247127	2468	1	When	when	WRB
nyp.33433082247127	2468	2	hand	hand	NN
nyp.33433082247127	2468	3	towels	towel	NNS
nyp.33433082247127	2468	4	are	be	VBP
nyp.33433082247127	2468	5	half	half	RB
nyp.33433082247127	2468	6	worn	wear	VBN
nyp.33433082247127	2468	7	take	take	VBP
nyp.33433082247127	2468	8	them	-PRON-	PRP
nyp.33433082247127	2468	9	for	for	IN
nyp.33433082247127	2468	10	tea	tea	NN
nyp.33433082247127	2468	11	towels	towel	NNS
nyp.33433082247127	2468	12	,	,	,
nyp.33433082247127	2468	13	and	and	CC
nyp.33433082247127	2468	14	when	when	WRB
nyp.33433082247127	2468	15	they	-PRON-	PRP
nyp.33433082247127	2468	16	begin	begin	VBP
nyp.33433082247127	2468	17	to	to	TO
nyp.33433082247127	2468	18	break	break	VB
nyp.33433082247127	2468	19	they	-PRON-	PRP
nyp.33433082247127	2468	20	are	be	VBP
nyp.33433082247127	2468	21	just	just	RB
nyp.33433082247127	2468	22	right	right	JJ
nyp.33433082247127	2468	23	to	to	TO
nyp.33433082247127	2468	24	make	make	VB
nyp.33433082247127	2468	25	into	into	IN
nyp.33433082247127	2468	26	dish	dish	NN
nyp.33433082247127	2468	27	cloths	cloth	NNS
nyp.33433082247127	2468	28	.	.	.
nyp.33433082247127	2469	1	New	new	JJ
nyp.33433082247127	2469	2	towels	towel	NNS
nyp.33433082247127	2469	3	do	do	VBP
nyp.33433082247127	2469	4	not	not	RB
nyp.33433082247127	2469	5	dry	dry	VB
nyp.33433082247127	2469	6	dishes	dish	NNS
nyp.33433082247127	2469	7	neatly	neatly	RB
nyp.33433082247127	2469	8	;	;	:
nyp.33433082247127	2469	9	neither	neither	CC
nyp.33433082247127	2469	10	do	do	VBP
nyp.33433082247127	2469	11	old	old	JJ
nyp.33433082247127	2469	12	ones	one	NNS
nyp.33433082247127	2469	13	render	render	VB
nyp.33433082247127	2469	14	them	-PRON-	PRP
nyp.33433082247127	2469	15	glossy	glossy	JJ
nyp.33433082247127	2469	16	and	and	CC
nyp.33433082247127	2469	17	smooth	smooth	JJ
nyp.33433082247127	2469	18	.	.	.
nyp.33433082247127	2470	1	Do	do	VB
nyp.33433082247127	2470	2	not	not	RB
nyp.33433082247127	2470	3	wipe	wipe	VB
nyp.33433082247127	2470	4	wooden	wooden	JJ
nyp.33433082247127	2470	5	or	or	CC
nyp.33433082247127	2470	6	tin	tin	NN
nyp.33433082247127	2470	7	,	,	,
nyp.33433082247127	2470	8	or	or	CC
nyp.33433082247127	2470	9	iron	iron	NN
nyp.33433082247127	2470	10	ware	ware	NN
nyp.33433082247127	2470	11	on	on	IN
nyp.33433082247127	2470	12	a	a	DT
nyp.33433082247127	2470	13	tea	tea	NN
nyp.33433082247127	2470	14	towel	towel	NN
nyp.33433082247127	2470	15	;	;	:
nyp.33433082247127	2470	16	a	a	DT
nyp.33433082247127	2470	17	dish	dish	NN
nyp.33433082247127	2470	18	cloth	cloth	NN
nyp.33433082247127	2470	19	wrung	wring	VBD
nyp.33433082247127	2470	20	out	out	IN
nyp.33433082247127	2470	21	of	of	IN
nyp.33433082247127	2470	22	hot	hot	JJ
nyp.33433082247127	2470	23	water	water	NN
nyp.33433082247127	2470	24	is	be	VBZ
nyp.33433082247127	2470	25	the	the	DT
nyp.33433082247127	2470	26	best	good	JJS
nyp.33433082247127	2470	27	for	for	IN
nyp.33433082247127	2470	28	such	such	JJ
nyp.33433082247127	2470	29	purposes	purpose	NNS
nyp.33433082247127	2470	30	.	.	.
nyp.33433082247127	2471	1	Keep	keep	VB
nyp.33433082247127	2471	2	a	a	DT
nyp.33433082247127	2471	3	small	small	JJ
nyp.33433082247127	2471	4	keeler	keeler	NN
nyp.33433082247127	2471	5	for	for	IN
nyp.33433082247127	2471	6	glass	glass	NNP
nyp.33433082247127	2471	7	ware	ware	NNP
nyp.33433082247127	2471	8	and	and	CC
nyp.33433082247127	2471	9	a	a	DT
nyp.33433082247127	2471	10	cloth	cloth	NN
nyp.33433082247127	2471	11	purposely	purposely	RB
nyp.33433082247127	2471	12	to	to	TO
nyp.33433082247127	2471	13	wash	wash	VB
nyp.33433082247127	2471	14	your	-PRON-	PRP$
nyp.33433082247127	2471	15	glasses	glass	NNS
nyp.33433082247127	2471	16	and	and	CC
nyp.33433082247127	2471	17	one	one	CD
nyp.33433082247127	2471	18	to	to	TO
nyp.33433082247127	2471	19	dry	dry	VB
nyp.33433082247127	2471	20	them	-PRON-	PRP
nyp.33433082247127	2471	21	.	.	.
nyp.33433082247127	2472	1	Always	always	RB
nyp.33433082247127	2472	2	have	have	VBP
nyp.33433082247127	2472	3	plenty	plenty	NN
nyp.33433082247127	2472	4	of	of	IN
nyp.33433082247127	2472	5	crash	crash	NN
nyp.33433082247127	2472	6	towels	towel	NNS
nyp.33433082247127	2472	7	for	for	IN
nyp.33433082247127	2472	8	your	-PRON-	PRP$
nyp.33433082247127	2472	9	kitchen	kitchen	NN
nyp.33433082247127	2472	10	,	,	,
nyp.33433082247127	2472	11	and	and	CC
nyp.33433082247127	2472	12	on	on	IN
nyp.33433082247127	2472	13	no	no	DT
nyp.33433082247127	2472	14	account	account	NN
nyp.33433082247127	2472	15	use	use	NN
nyp.33433082247127	2472	16	white	white	JJ
nyp.33433082247127	2472	17	ones	one	NNS
nyp.33433082247127	2472	18	.	.	.
nyp.33433082247127	2473	1	Hang	hang	VB
nyp.33433082247127	2473	2	up	up	RP
nyp.33433082247127	2473	3	a	a	DT
nyp.33433082247127	2473	4	clean	clean	JJ
nyp.33433082247127	2473	5	one	one	CD
nyp.33433082247127	2473	6	everv	everv	NN
nyp.33433082247127	2473	7	morning	morning	NN
nyp.33433082247127	2473	8	after	after	IN
nyp.33433082247127	2473	9	you	-PRON-	PRP
nyp.33433082247127	2473	10	sweep	sweep	VBP
nyp.33433082247127	2473	11	and	and	CC
nyp.33433082247127	2473	12	dust	dust	NN
nyp.33433082247127	2473	13	.	.	.
nyp.33433082247127	2474	1	Take	take	VB
nyp.33433082247127	2474	2	a	a	DT
nyp.33433082247127	2474	3	little	little	JJ
nyp.33433082247127	2474	4	clean	clean	JJ
nyp.33433082247127	2474	5	water	water	NN
nyp.33433082247127	2474	6	and	and	CC
nyp.33433082247127	2474	7	cloth	cloth	NN
nyp.33433082247127	2474	8	and	and	CC
nyp.33433082247127	2474	9	wipe	wipe	VB
nyp.33433082247127	2474	10	off	off	RP
nyp.33433082247127	2474	11	the	the	DT
nyp.33433082247127	2474	12	base	base	NN
nyp.33433082247127	2474	13	boards	board	NNS
nyp.33433082247127	2474	14	when	when	WRB
nyp.33433082247127	2474	15	done	do	VBN
nyp.33433082247127	2474	16	cleaning	cleaning	NN
nyp.33433082247127	2474	17	,	,	,
nyp.33433082247127	2474	18	and	and	CC
nyp.33433082247127	2474	19	see	see	VB
nyp.33433082247127	2474	20	that	that	DT
nyp.33433082247127	2474	21	chair	chair	NN
nyp.33433082247127	2474	22	rounds	round	NNS
nyp.33433082247127	2474	23	are	be	VBP
nyp.33433082247127	2474	24	clean	clean	JJ
nyp.33433082247127	2474	25	also	also	RB
nyp.33433082247127	2474	26	.	.	.
nyp.33433082247127	2475	1	Never	never	RB
nyp.33433082247127	2475	2	sit	sit	VB
nyp.33433082247127	2475	3	your	-PRON-	PRP$
nyp.33433082247127	2475	4	tea	tea	NN
nyp.33433082247127	2475	5	kettle	kettle	NN
nyp.33433082247127	2475	6	on	on	IN
nyp.33433082247127	2475	7	your	-PRON-	PRP$
nyp.33433082247127	2475	8	pot	pot	NN
nyp.33433082247127	2475	9	shelf	shelf	NN
nyp.33433082247127	2475	10	or	or	CC
nyp.33433082247127	2475	11	bench	bench	NN
nyp.33433082247127	2475	12	,	,	,
nyp.33433082247127	2475	13	with-	with-	VBD
nyp.33433082247127	2475	14	out	out	RP
nyp.33433082247127	2475	15	a	a	DT
nyp.33433082247127	2475	16	paper	paper	NN
nyp.33433082247127	2475	17	folded	fold	VBN
nyp.33433082247127	2475	18	and	and	CC
nyp.33433082247127	2475	19	laid	lay	VBN
nyp.33433082247127	2475	20	under	under	RB
nyp.33433082247127	2475	21	;	;	:
nyp.33433082247127	2475	22	or	or	CC
nyp.33433082247127	2475	23	a	a	DT
nyp.33433082247127	2475	24	square	square	JJ
nyp.33433082247127	2475	25	board	board	NN
nyp.33433082247127	2475	26	kept	keep	VBD
nyp.33433082247127	2475	27	on	on	IN
nyp.33433082247127	2475	28	your	-PRON-	PRP$
nyp.33433082247127	2475	29	bench	bench	NN
nyp.33433082247127	2475	30	for	for	IN
nyp.33433082247127	2475	31	it	-PRON-	PRP
nyp.33433082247127	2475	32	.	.	.
nyp.33433082247127	2476	1	Always	always	RB
nyp.33433082247127	2476	2	have	have	VB
nyp.33433082247127	2476	3	coarse	coarse	JJ
nyp.33433082247127	2476	4	paper	paper	NN
nyp.33433082247127	2476	5	kept	keep	VBN
nyp.33433082247127	2476	6	on	on	IN
nyp.33433082247127	2476	7	your	-PRON-	PRP$
nyp.33433082247127	2476	8	meat	meat	NN
nyp.33433082247127	2476	9	nails	nail	NNS
nyp.33433082247127	2476	10	,	,	,
nyp.33433082247127	2476	11	if	if	IN
nyp.33433082247127	2476	12	you	-PRON-	PRP
nyp.33433082247127	2476	13	hang	hang	VBP
nyp.33433082247127	2476	14	your	-PRON-	PRP$
nyp.33433082247127	2476	15	ham	ham	NN
nyp.33433082247127	2476	16	or	or	CC
nyp.33433082247127	2476	17	dried	dry	VBN
nyp.33433082247127	2476	18	beef	beef	NN
nyp.33433082247127	2476	19	against	against	IN
nyp.33433082247127	2476	20	the	the	DT
nyp.33433082247127	2476	21	wall	wall	NN
nyp.33433082247127	2476	22	.	.	.
nyp.33433082247127	2477	1	Never	never	RB
nyp.33433082247127	2477	2	allow	allow	VB
nyp.33433082247127	2477	3	meat	meat	NN
nyp.33433082247127	2477	4	cut	cut	NN
nyp.33433082247127	2477	5	on	on	IN
nyp.33433082247127	2477	6	your	-PRON-	PRP$
nyp.33433082247127	2477	7	table	table	NN
nyp.33433082247127	2477	8	or	or	CC
nyp.33433082247127	2477	9	bread	bread	NN
nyp.33433082247127	2477	10	board	board	NN
nyp.33433082247127	2477	11	;	;	:
nyp.33433082247127	2477	12	never	never	RB
nyp.33433082247127	2477	13	set	set	VB
nyp.33433082247127	2477	14	hot	hot	JJ
nyp.33433082247127	2477	15	pies	pie	NNS
nyp.33433082247127	2477	16	on	on	IN
nyp.33433082247127	2477	17	your	-PRON-	PRP$
nyp.33433082247127	2477	18	shelves	shelf	NNS
nyp.33433082247127	2477	19	.	.	.
nyp.33433082247127	2478	1	Have	have	VB
nyp.33433082247127	2478	2	a	a	DT
nyp.33433082247127	2478	3	board	board	NN
nyp.33433082247127	2478	4	to	to	TO
nyp.33433082247127	2478	5	cool	cool	VB
nyp.33433082247127	2478	6	them	-PRON-	PRP
nyp.33433082247127	2478	7	on	on	RP
nyp.33433082247127	2478	8	;	;	:
nyp.33433082247127	2478	9	that	that	DT
nyp.33433082247127	2478	10	will	will	MD
nyp.33433082247127	2478	11	not	not	RB
nyp.33433082247127	2478	12	injure	injure	VB
nyp.33433082247127	2478	13	.	.	.
nyp.33433082247127	2479	1	Save	save	VB
nyp.33433082247127	2479	2	all	all	DT
nyp.33433082247127	2479	3	your	-PRON-	PRP$
nyp.33433082247127	2479	4	coarse	coarse	JJ
nyp.33433082247127	2479	5	and	and	CC
nyp.33433082247127	2479	6	waste	waste	NN
nyp.33433082247127	2479	7	paper	paper	NN
nyp.33433082247127	2479	8	;	;	:
nyp.33433082247127	2479	9	fold	fold	VB
nyp.33433082247127	2479	10	them	-PRON-	PRP
nyp.33433082247127	2479	11	neatly	neatly	RB
nyp.33433082247127	2479	12	,	,	,
nyp.33433082247127	2479	13	and	and	CC
nyp.33433082247127	2479	14	have	have	VBP
nyp.33433082247127	2479	15	them	-PRON-	PRP
nyp.33433082247127	2479	16	on	on	IN
nyp.33433082247127	2479	17	a	a	DT
nyp.33433082247127	2479	18	shelf	shelf	NN
nyp.33433082247127	2479	19	convenient	convenient	JJ
nyp.33433082247127	2479	20	for	for	IN
nyp.33433082247127	2479	21	use	use	NN
nyp.33433082247127	2479	22	;	;	:
nyp.33433082247127	2479	23	wind	wind	VB
nyp.33433082247127	2479	24	your	-PRON-	PRP$
nyp.33433082247127	2479	25	twine	twine	NN
nyp.33433082247127	2479	26	.	.	.
nyp.33433082247127	2480	1	Always	always	RB
nyp.33433082247127	2480	2	keep	keep	VB
nyp.33433082247127	2480	3	a	a	DT
nyp.33433082247127	2480	4	few	few	JJ
nyp.33433082247127	2480	5	interesting	interesting	JJ
nyp.33433082247127	2480	6	books	book	NNS
nyp.33433082247127	2480	7	and	and	CC
nyp.33433082247127	2480	8	papers	paper	NNS
nyp.33433082247127	2480	9	on	on	IN
nyp.33433082247127	2480	10	your	-PRON-	PRP$
nyp.33433082247127	2480	11	stand	stand	NN
nyp.33433082247127	2480	12	in	in	IN
nyp.33433082247127	2480	13	the	the	DT
nyp.33433082247127	2480	14	kitchen	kitchen	NN
nyp.33433082247127	2480	15	for	for	IN
nyp.33433082247127	2480	16	tt4	tt4	NNP
nyp.33433082247127	2480	17	THE	the	DT
nyp.33433082247127	2480	18	PRACTICAL	practical	JJ
nyp.33433082247127	2480	19	HOUSEKEEPER	housekeeper	NN
nyp.33433082247127	2480	20	,	,	,
nyp.33433082247127	2480	21	servants	servant	NNS
nyp.33433082247127	2480	22	to	to	TO
nyp.33433082247127	2480	23	read	read	VB
nyp.33433082247127	2480	24	if	if	IN
nyp.33433082247127	2480	25	they	-PRON-	PRP
nyp.33433082247127	2480	26	have	have	VBP
nyp.33433082247127	2480	27	any	any	DT
nyp.33433082247127	2480	28	spare	spare	JJ
nyp.33433082247127	2480	29	time	time	NN
nyp.33433082247127	2480	30	,	,	,
nyp.33433082247127	2480	31	ast	ast	NNP
nyp.33433082247127	2480	32	you	-PRON-	PRP
nyp.33433082247127	2480	33	may	may	MD
nyp.33433082247127	2480	34	be	be	VB
nyp.33433082247127	2480	35	engaged	engage	VBN
nyp.33433082247127	2480	36	when	when	WRB
nyp.33433082247127	2480	37	they	-PRON-	PRP
nyp.33433082247127	2480	38	wish	wish	VBP
nyp.33433082247127	2480	39	for	for	IN
nyp.33433082247127	2480	40	them	-PRON-	PRP
nyp.33433082247127	2480	41	.	.	.
nyp.33433082247127	2481	1	Keep	keep	VB
nyp.33433082247127	2481	2	some	some	DT
nyp.33433082247127	2481	3	knitting	knitting	NN
nyp.33433082247127	2481	4	"	"	''
nyp.33433082247127	2481	5	in	in	IN
nyp.33433082247127	2481	6	the	the	DT
nyp.33433082247127	2481	7	stand	stand	NN
nyp.33433082247127	2481	8	drawer	drawer	NN
nyp.33433082247127	2481	9	also	also	RB
nyp.33433082247127	2481	10	,	,	,
nyp.33433082247127	2481	11	that	that	IN
nyp.33433082247127	2481	12	they	-PRON-	PRP
nyp.33433082247127	2481	13	can	can	MD
nyp.33433082247127	2481	14	pick	pick	VB
nyp.33433082247127	2481	15	up	up	RP
nyp.33433082247127	2481	16	something	something	NN
nyp.33433082247127	2481	17	to	to	TO
nyp.33433082247127	2481	18	do	do	VB
nyp.33433082247127	2481	19	when	when	WRB
nyp.33433082247127	2481	20	it	-PRON-	PRP
nyp.33433082247127	2481	21	is	be	VBZ
nyp.33433082247127	2481	22	not	not	RB
nyp.33433082247127	2481	23	convenient	convenient	JJ
nyp.33433082247127	2481	24	for	for	IN
nyp.33433082247127	2481	25	you	-PRON-	PRP
nyp.33433082247127	2481	26	to	to	TO
nyp.33433082247127	2481	27	direct	direct	VB
nyp.33433082247127	2481	28	them	-PRON-	PRP
nyp.33433082247127	2481	29	.	.	.
nyp.33433082247127	2482	1	.	.	.
nyp.33433082247127	2483	1	Having	have	VBG
nyp.33433082247127	2483	2	omitted	omit	VBN
nyp.33433082247127	2483	3	some	some	DT
nyp.33433082247127	2483	4	few	few	JJ
nyp.33433082247127	2483	5	articles	article	NNS
nyp.33433082247127	2483	6	intended	intend	VBN
nyp.33433082247127	2483	7	to	to	IN
nyp.33433082247127	2483	8	.	.	.
nyp.33433082247127	2484	1	be	be	VB
nyp.33433082247127	2484	2	,	,	,
nyp.33433082247127	2484	3	specified	specify	VBN
nyp.33433082247127	2484	4	in	in	IN
nyp.33433082247127	2484	5	this	this	DT
nyp.33433082247127	2484	6	chapter	chapter	NN
nyp.33433082247127	2484	7	,	,	,
nyp.33433082247127	2484	8	I	-PRON-	PRP
nyp.33433082247127	2484	9	will	will	MD
nyp.33433082247127	2484	10	insert	insert	VB
nyp.33433082247127	2484	11	them	-PRON-	PRP
nyp.33433082247127	2484	12	here	here	RB
nyp.33433082247127	2484	13	.	.	.
nyp.33433082247127	2485	1	I	-PRON-	PRP
nyp.33433082247127	2485	2	will	will	MD
nyp.33433082247127	2485	3	only	only	RB
nyp.33433082247127	2485	4	en-	en-	XX
nyp.33433082247127	2485	5	deavor	deavor	NNP
nyp.33433082247127	2485	6	to	to	TO
nyp.33433082247127	2485	7	assist	assist	VB
nyp.33433082247127	2485	8	you	-PRON-	PRP
nyp.33433082247127	2485	9	in	in	IN
nyp.33433082247127	2485	10	selecting	select	VBG
nyp.33433082247127	2485	11	necessary	necessary	JJ
nyp.33433082247127	2485	12	and	and	CC
nyp.33433082247127	2485	13	useful	useful	JJ
nyp.33433082247127	2485	14	things	thing	NNS
nyp.33433082247127	2485	15	.	.	.
nyp.33433082247127	2486	1	Every	every	DT
nyp.33433082247127	2486	2	lady	lady	NN
nyp.33433082247127	2486	3	has	have	VBZ
nyp.33433082247127	2486	4	a	a	DT
nyp.33433082247127	2486	5	taste	taste	NN
nyp.33433082247127	2486	6	of	of	IN
nyp.33433082247127	2486	7	her	-PRON-	PRP$
nyp.33433082247127	2486	8	own	own	JJ
nyp.33433082247127	2486	9	,	,	,
nyp.33433082247127	2486	10	and	and	CC
nyp.33433082247127	2486	11	very	very	RB
nyp.33433082247127	2486	12	few	few	JJ
nyp.33433082247127	2486	13	thank	thank	VBP
nyp.33433082247127	2486	14	any	any	DT
nyp.33433082247127	2486	15	person	person	NN
nyp.33433082247127	2486	16	to	to	TO
nyp.33433082247127	2486	17	advise	advise	VB
nyp.33433082247127	2486	18	them	-PRON-	PRP
nyp.33433082247127	2486	19	.	.	.
nyp.33433082247127	2487	1	Theso	theso	NN
nyp.33433082247127	2487	2	things	thing	NNS
nyp.33433082247127	2487	3	are	be	VBP
nyp.33433082247127	2487	4	always	always	RB
nyp.33433082247127	2487	5	of	of	IN
nyp.33433082247127	2487	6	great	great	JJ
nyp.33433082247127	2487	7	convenience	convenience	NN
nyp.33433082247127	2487	8	to	to	IN
nyp.33433082247127	2487	9	the	the	DT
nyp.33433082247127	2487	10	housekeeper	housekeeper	NN
nyp.33433082247127	2487	11	,	,	,
nyp.33433082247127	2487	12	viz	viz	NN
nyp.33433082247127	2487	13	:	:	:
nyp.33433082247127	2487	14	A	a	DT
nyp.33433082247127	2487	15	spice	spice	NN
nyp.33433082247127	2487	16	and	and	CC
nyp.33433082247127	2487	17	coffee	coffee	NN
nyp.33433082247127	2487	18	mill	mill	NN
nyp.33433082247127	2487	19	,	,	,
nyp.33433082247127	2487	20	four	four	CD
nyp.33433082247127	2487	21	flatirons	flatiron	NNS
nyp.33433082247127	2487	22	;	;	:
nyp.33433082247127	2487	23	a	a	DT
nyp.33433082247127	2487	24	flour	flour	NN
nyp.33433082247127	2487	25	scoop	scoop	NN
nyp.33433082247127	2487	26	;	;	:
nyp.33433082247127	2487	27	two	two	CD
nyp.33433082247127	2487	28	small	small	JJ
nyp.33433082247127	2487	29	sugar	sugar	NN
nyp.33433082247127	2487	30	scoops	scoop	NNS
nyp.33433082247127	2487	31	;	;	:
nyp.33433082247127	2487	32	five	five	CD
nyp.33433082247127	2487	33	pails	pail	NNS
nyp.33433082247127	2487	34	,	,	,
nyp.33433082247127	2487	35	one	one	CD
nyp.33433082247127	2487	36	for	for	IN
nyp.33433082247127	2487	37	soft	soft	JJ
nyp.33433082247127	2487	38	and	and	CC
nyp.33433082247127	2487	39	hard	hard	JJ
nyp.33433082247127	2487	40	water	water	NN
nyp.33433082247127	2487	41	;	;	:
nyp.33433082247127	2487	42	slop	slop	NN
nyp.33433082247127	2487	43	,	,	,
nyp.33433082247127	2487	44	swill	swill	NN
nyp.33433082247127	2487	45	-	-	HYPH
nyp.33433082247127	2487	46	pail	pail	NN
nyp.33433082247127	2487	47	and	and	CC
nyp.33433082247127	2487	48	mop	mop	NN
nyp.33433082247127	2487	49	-	-	HYPH
nyp.33433082247127	2487	50	pail	pail	NN
nyp.33433082247127	2487	51	;	;	:
nyp.33433082247127	2487	52	a	a	DT
nyp.33433082247127	2487	53	sieve	sieve	NN
nyp.33433082247127	2487	54	;	;	:
nyp.33433082247127	2487	55	a	a	DT
nyp.33433082247127	2487	56	coffee	coffee	NN
nyp.33433082247127	2487	57	stirrer	stirrer	NN
nyp.33433082247127	2487	58	;	;	:
nyp.33433082247127	2487	59	a	a	DT
nyp.33433082247127	2487	60	ladle	ladle	NN
nyp.33433082247127	2487	61	for	for	IN
nyp.33433082247127	2487	62	butter	butter	NN
nyp.33433082247127	2487	63	;	;	:
nyp.33433082247127	2487	64	six	six	CD
nyp.33433082247127	2487	65	dozen	dozen	NN
nyp.33433082247127	2487	66	clothes	clothe	NNS
nyp.33433082247127	2487	67	pins	pin	NNS
nyp.33433082247127	2487	68	and	and	CC
nyp.33433082247127	2487	69	a	a	DT
nyp.33433082247127	2487	70	small	small	JJ
nyp.33433082247127	2487	71	basket	basket	NN
nyp.33433082247127	2487	72	to	to	TO
nyp.33433082247127	2487	73	contain	contain	VB
nyp.33433082247127	2487	74	them	-PRON-	PRP
nyp.33433082247127	2487	75	;	;	:
nyp.33433082247127	2487	76	an	an	DT
nyp.33433082247127	2487	77	egg	egg	NN
nyp.33433082247127	2487	78	basket	basket	NN
nyp.33433082247127	2487	79	and	and	CC
nyp.33433082247127	2487	80	a	a	DT
nyp.33433082247127	2487	81	market	market	NN
nyp.33433082247127	2487	82	,	,	,
nyp.33433082247127	2487	83	vegetable	vegetable	NN
nyp.33433082247127	2487	84	,	,	,
nyp.33433082247127	2487	85	and	and	CC
nyp.33433082247127	2487	86	chip	chip	NN
nyp.33433082247127	2487	87	basket	basket	NN
nyp.33433082247127	2487	88	;	;	:
nyp.33433082247127	2487	89	two	two	CD
nyp.33433082247127	2487	90	clothes	clothe	NNS
nyp.33433082247127	2487	91	baskets	basket	NNS
nyp.33433082247127	2487	92	,	,	,
nyp.33433082247127	2487	93	a	a	DT
nyp.33433082247127	2487	94	small	small	JJ
nyp.33433082247127	2487	95	and	and	CC
nyp.33433082247127	2487	96	neat	neat	JJ
nyp.33433082247127	2487	97	tool	tool	NN
nyp.33433082247127	2487	98	box	box	NN
nyp.33433082247127	2487	99	,	,	,
nyp.33433082247127	2487	100	w	w	NN
nyp.33433082247127	2487	101	th	th	DT
nyp.33433082247127	2487	102	apartments	apartment	NNS
nyp.33433082247127	2487	103	for	for	IN
nyp.33433082247127	2487	104	different	different	JJ
nyp.33433082247127	2487	105	sized	sized	JJ
nyp.33433082247127	2487	106	nails	nail	NNS
nyp.33433082247127	2487	107	,	,	,
nyp.33433082247127	2487	108	and	and	CC
nyp.33433082247127	2487	109	for	for	IN
nyp.33433082247127	2487	110	hammers	hammer	NNS
nyp.33433082247127	2487	111	,	,	,
nyp.33433082247127	2487	112	gimblets	gimblet	NNS
nyp.33433082247127	2487	113	,	,	,
nyp.33433082247127	2487	114	bed	bed	NN
nyp.33433082247127	2487	115	key	key	NN
nyp.33433082247127	2487	116	and	and	CC
nyp.33433082247127	2487	117	screw	screw	JJ
nyp.33433082247127	2487	118	driver	driver	NN
nyp.33433082247127	2487	119	,	,	,
nyp.33433082247127	2487	120	and	and	CC
nyp.33433082247127	2487	121	any	any	DT
nyp.33433082247127	2487	122	other	other	JJ
nyp.33433082247127	2487	123	small	small	JJ
nyp.33433082247127	2487	124	items	item	NNS
nyp.33433082247127	2487	125	,	,	,
nyp.33433082247127	2487	126	neces-	neces-	IN
nyp.33433082247127	2487	127	sary	sary	NNP
nyp.33433082247127	2487	128	for	for	IN
nyp.33433082247127	2487	129	the	the	DT
nyp.33433082247127	2487	130	house	house	NN
nyp.33433082247127	2487	131	.	.	.
nyp.33433082247127	2488	1	Have	have	VBP
nyp.33433082247127	2488	2	papers	paper	NNS
nyp.33433082247127	2488	3	on	on	IN
nyp.33433082247127	2488	4	your	-PRON-	PRP$
nyp.33433082247127	2488	5	shelves	shelf	NNS
nyp.33433082247127	2488	6	on	on	IN
nyp.33433082247127	2488	7	wliioh	wliioh	NNP
nyp.33433082247127	2488	8	to	to	TO
nyp.33433082247127	2488	9	set	set	VB
nyp.33433082247127	2488	10	your	-PRON-	PRP$
nyp.33433082247127	2488	11	coffee-	coffee-	NN
nyp.33433082247127	2488	12	pot	pot	NN
nyp.33433082247127	2488	13	,	,	,
nyp.33433082247127	2488	14	tea	tea	NN
nyp.33433082247127	2488	15	-	-	HYPH
nyp.33433082247127	2488	16	pot	pot	NN
nyp.33433082247127	2488	17	,	,	,
nyp.33433082247127	2488	18	knife	knife	NN
nyp.33433082247127	2488	19	tray	tray	NN
nyp.33433082247127	2488	20	and	and	CC
nyp.33433082247127	2488	21	castor	castor	NN
nyp.33433082247127	2488	22	;	;	:
nyp.33433082247127	2488	23	also	also	RB
nyp.33433082247127	2488	24	your	-PRON-	PRP$
nyp.33433082247127	2488	25	spoon	spoon	NN
nyp.33433082247127	2488	26	tray	tray	NN
nyp.33433082247127	2488	27	and	and	CC
nyp.33433082247127	2488	28	tea	tea	NN
nyp.33433082247127	2488	29	caddy	caddy	NN
nyp.33433082247127	2488	30	,	,	,
nyp.33433082247127	2488	31	that	that	IN
nyp.33433082247127	2488	32	you	-PRON-	PRP
nyp.33433082247127	2488	33	may	may	MD
nyp.33433082247127	2488	34	not	not	RB
nyp.33433082247127	2488	35	tarnish	tarnish	VB
nyp.33433082247127	2488	36	the	the	DT
nyp.33433082247127	2488	37	paint	paint	NN
nyp.33433082247127	2488	38	.	.	.
nyp.33433082247127	2489	1	Always	always	RB
nyp.33433082247127	2489	2	lay	lay	VB
nyp.33433082247127	2489	3	double	double	JJ
nyp.33433082247127	2489	4	papers	paper	NNS
nyp.33433082247127	2489	5	on	on	IN
nyp.33433082247127	2489	6	your	-PRON-	PRP$
nyp.33433082247127	2489	7	store	store	NN
nyp.33433082247127	2489	8	room	room	NN
nyp.33433082247127	2489	9	shelf	shelf	NN
nyp.33433082247127	2489	10	for	for	IN
nyp.33433082247127	2489	11	your	-PRON-	PRP$
nyp.33433082247127	2489	12	pies	pie	NNS
nyp.33433082247127	2489	13	to	to	TO
nyp.33433082247127	2489	14	keep	keep	VB
nyp.33433082247127	2489	15	i	i	PRP
nyp.33433082247127	2489	16	hem	hem	NN
nyp.33433082247127	2489	17	from	from	IN
nyp.33433082247127	2489	18	getting	get	VBG
nyp.33433082247127	2489	19	soiled	soil	VBN
nyp.33433082247127	2489	20	,	,	,
nyp.33433082247127	2489	21	and	and	CC
nyp.33433082247127	2489	22	you	-PRON-	PRP
nyp.33433082247127	2489	23	will	will	MD
nyp.33433082247127	2489	24	save	save	VB
nyp.33433082247127	2489	25	much	much	JJ
nyp.33433082247127	2489	26	scouring	scouring	NN
nyp.33433082247127	2489	27	and	and	CC
nyp.33433082247127	2489	28	cleaning	cleaning	NN
nyp.33433082247127	2489	29	.	.	.
nyp.33433082247127	2490	1	All	all	PDT
nyp.33433082247127	2490	2	these	these	DT
nyp.33433082247127	2490	3	small	small	JJ
nyp.33433082247127	2490	4	attentions	attention	NNS
nyp.33433082247127	2490	5	save	save	IN
nyp.33433082247127	2490	6	work	work	NN
nyp.33433082247127	2490	7	.	.	.
nyp.33433082247127	2491	1	Never	never	RB
nyp.33433082247127	2491	2	use	use	VB
nyp.33433082247127	2491	3	a	a	DT
nyp.33433082247127	2491	4	wooden	wooden	JJ
nyp.33433082247127	2491	5	bread	bread	NN
nyp.33433082247127	2491	6	-	-	HYPH
nyp.33433082247127	2491	7	bowl	bowl	NN
nyp.33433082247127	2491	8	;	;	:
nyp.33433082247127	2491	9	have	have	VBP
nyp.33433082247127	2491	10	a	a	DT
nyp.33433082247127	2491	11	nice	nice	JJ
nyp.33433082247127	2491	12	tin	tin	NN
nyp.33433082247127	2491	13	pan	pan	NN
nyp.33433082247127	2491	14	and	and	CC
nyp.33433082247127	2491	15	use	use	VB
nyp.33433082247127	2491	16	it	-PRON-	PRP
nyp.33433082247127	2491	17	for	for	IN
nyp.33433082247127	2491	18	nothing	nothing	NN
nyp.33433082247127	2491	19	else	else	RB
nyp.33433082247127	2491	20	.	.	.
nyp.33433082247127	2492	1	Put	put	VB
nyp.33433082247127	2492	2	your	-PRON-	PRP$
nyp.33433082247127	2492	3	flour	flour	NN
nyp.33433082247127	2492	4	in	in	IN
nyp.33433082247127	2492	5	your	-PRON-	PRP$
nyp.33433082247127	2492	6	pan	pan	NN
nyp.33433082247127	2492	7	,	,	,
nyp.33433082247127	2492	8	so	so	IN
nyp.33433082247127	2492	9	as	as	IN
nyp.33433082247127	2492	10	to	to	TO
nyp.33433082247127	2492	11	keep	keep	VB
nyp.33433082247127	2492	12	the	the	DT
nyp.33433082247127	2492	13	sponge	sponge	NN
nyp.33433082247127	2492	14	from	from	IN
nyp.33433082247127	2492	15	adhering	adhere	VBG
nyp.33433082247127	2492	16	to	to	IN
nyp.33433082247127	2492	17	the	the	DT
nyp.33433082247127	2492	18	sides	side	NNS
nyp.33433082247127	2492	19	and	and	CC
nyp.33433082247127	2492	20	wash	wash	VB
nyp.33433082247127	2492	21	it	-PRON-	PRP
nyp.33433082247127	2492	22	every	every	DT
nyp.33433082247127	2492	23	time	time	NN
nyp.33433082247127	2492	24	you	-PRON-	PRP
nyp.33433082247127	2492	25	bake	bake	VBP
nyp.33433082247127	2492	26	,	,	,
nyp.33433082247127	2492	27	as	as	RB
nyp.33433082247127	2492	28	well	well	RB
nyp.33433082247127	2492	29	as	as	IN
nyp.33433082247127	2492	30	your	-PRON-	PRP$
nyp.33433082247127	2492	31	bread	bread	NN
nyp.33433082247127	2492	32	board	board	NN
nyp.33433082247127	2492	33	and	and	CC
nyp.33433082247127	2492	34	rolling	roll	VBG
nyp.33433082247127	2492	35	pin	pin	NN
nyp.33433082247127	2492	36	.	.	.
nyp.33433082247127	2493	1	Do	do	VB
nyp.33433082247127	2493	2	not	not	RB
nyp.33433082247127	2493	3	allow	allow	VB
nyp.33433082247127	2493	4	yourself	-PRON-	PRP
nyp.33433082247127	2493	5	to	to	TO
nyp.33433082247127	2493	6	waste	waste	VB
nyp.33433082247127	2493	7	anything	anything	NN
nyp.33433082247127	2493	8	that	that	WDT
nyp.33433082247127	2493	9	may	may	MD
nyp.33433082247127	2493	10	be	be	VB
nyp.33433082247127	2493	11	turned	turn	VBN
nyp.33433082247127	2493	12	to	to	IN
nyp.33433082247127	2493	13	good	good	JJ
nyp.33433082247127	2493	14	account	account	NN
nyp.33433082247127	2493	15	;	;	:
nyp.33433082247127	2493	16	you	-PRON-	PRP
nyp.33433082247127	2493	17	can	can	MD
nyp.33433082247127	2493	18	save	save	VB
nyp.33433082247127	2493	19	many	many	JJ
nyp.33433082247127	2493	20	dollars	dollar	NNS
nyp.33433082247127	2493	21	by	by	IN
nyp.33433082247127	2493	22	using	use	VBG
nyp.33433082247127	2493	23	up	up	RP
nyp.33433082247127	2493	24	pieces	piece	NNS
nyp.33433082247127	2493	25	.	.	.
nyp.33433082247127	2494	1	And	and	CC
nyp.33433082247127	2494	2	the	the	DT
nyp.33433082247127	2494	3	more	more	RBR
nyp.33433082247127	2494	4	you	-PRON-	PRP
nyp.33433082247127	2494	5	save	save	VBP
nyp.33433082247127	2494	6	,	,	,
nyp.33433082247127	2494	7	the	the	DT
nyp.33433082247127	2494	8	more	more	RBR
nyp.33433082247127	2494	9	you	-PRON-	PRP
nyp.33433082247127	2494	10	can	can	MD
nyp.33433082247127	2494	11	be-	be-	VB
nyp.33433082247127	2494	12	stow	stow	NN
nyp.33433082247127	2494	13	,	,	,
nyp.33433082247127	2494	14	when	when	WRB
nyp.33433082247127	2494	15	sufferers	sufferer	NNS
nyp.33433082247127	2494	16	present	present	VBP
nyp.33433082247127	2494	17	their	-PRON-	PRP$
nyp.33433082247127	2494	18	tale	tale	NN
nyp.33433082247127	2494	19	of	of	IN
nyp.33433082247127	2494	20	woe	woe	NN
nyp.33433082247127	2494	21	.	.	.
nyp.33433082247127	2495	1	ON	on	IN
nyp.33433082247127	2495	2	EVERY	every	DT
nyp.33433082247127	2495	3	DAY	day	NN
nyp.33433082247127	2495	4	'S	's	POS
nyp.33433082247127	2495	5	EMPLOYMENT	employment	NN
nyp.33433082247127	2495	6	THROUGH	through	IN
nyp.33433082247127	2495	7	THB	THB	NNP
nyp.33433082247127	2495	8	WEEK	week	NN
nyp.33433082247127	2495	9	,	,	,
nyp.33433082247127	2495	10	OR	or	CC
nyp.33433082247127	2495	11	ECONOMY	economy	NN
nyp.33433082247127	2495	12	OF	of	IN
nyp.33433082247127	2495	13	TIME	time	NN
nyp.33433082247127	2495	14	AND^MONEY	AND^MONEY	NNP
nyp.33433082247127	2495	15	.	.	.
nyp.33433082247127	2496	1	Most	most	RBS
nyp.33433082247127	2496	2	kindly	kindly	RB
nyp.33433082247127	2496	3	would	would	MD
nyp.33433082247127	2496	4	I	-PRON-	PRP
nyp.33433082247127	2496	5	urge	urge	VB
nyp.33433082247127	2496	6	upon	upon	IN
nyp.33433082247127	2496	7	you	-PRON-	PRP
nyp.33433082247127	2496	8	the	the	DT
nyp.33433082247127	2496	9	necessity	necessity	NN
nyp.33433082247127	2496	10	of	of	IN
nyp.33433082247127	2496	11	never	never	RB
nyp.33433082247127	2496	12	omitting	omit	VBG
nyp.33433082247127	2496	13	to	to	TO
nyp.33433082247127	2496	14	wash	wash	VB
nyp.33433082247127	2496	15	on	on	IN
nyp.33433082247127	2496	16	Monday	Monday	NNP
nyp.33433082247127	2496	17	,	,	,
nyp.33433082247127	2496	18	if	if	IN
nyp.33433082247127	2496	19	at	at	RB
nyp.33433082247127	2496	20	all	all	RB
nyp.33433082247127	2496	21	practicable	practicable	JJ
nyp.33433082247127	2496	22	.	.	.
nyp.33433082247127	2497	1	It	-PRON-	PRP
nyp.33433082247127	2497	2	dis-	dis-	IN
nyp.33433082247127	2497	3	arranges	arrange	VBZ
nyp.33433082247127	2497	4	the	the	DT
nyp.33433082247127	2497	5	whole	whole	JJ
nyp.33433082247127	2497	6	week	week	NN
nyp.33433082247127	2497	7	's	's	POS
nyp.33433082247127	2497	8	system	system	NN
nyp.33433082247127	2497	9	if	if	IN
nyp.33433082247127	2497	10	postponed	postpone	VBN
nyp.33433082247127	2497	11	.	.	.
nyp.33433082247127	2498	1	I	-PRON-	PRP
nyp.33433082247127	2498	2	will	will	MD
nyp.33433082247127	2498	3	here	here	RB
nyp.33433082247127	2498	4	drop	drop	VB
nyp.33433082247127	2498	5	a	a	DT
nyp.33433082247127	2498	6	few	few	JJ
nyp.33433082247127	2498	7	hints	hint	NNS
nyp.33433082247127	2498	8	on	on	IN
nyp.33433082247127	2498	9	the	the	DT
nyp.33433082247127	2498	10	actions	action	NNS
nyp.33433082247127	2498	11	of	of	IN
nyp.33433082247127	2498	12	a	a	DT
nyp.33433082247127	2498	13	day	day	NN
nyp.33433082247127	2498	14	so	so	RB
nyp.33433082247127	2498	15	proverbially	proverbially	RB
nyp.33433082247127	2498	16	dreaded	dread	VBN
nyp.33433082247127	2498	17	by	by	IN
nyp.33433082247127	2498	18	the	the	DT
nyp.33433082247127	2498	19	"	"	``
nyp.33433082247127	2498	20	Lords	Lords	NNP
nyp.33433082247127	2498	21	of	of	IN
nyp.33433082247127	2498	22	Creation	Creation	NNP
nyp.33433082247127	2498	23	.	.	.
nyp.33433082247127	2498	24	"	"	''
nyp.33433082247127	2499	1	It	-PRON-	PRP
nyp.33433082247127	2499	2	is	be	VBZ
nyp.33433082247127	2499	3	wash	wash	NNP
nyp.33433082247127	2499	4	day	day	NN
nyp.33433082247127	2499	5	1	1	CD
nyp.33433082247127	2499	6	and	and	CC
nyp.33433082247127	2499	7	the	the	DT
nyp.33433082247127	2499	8	consequence	consequence	NN
nyp.33433082247127	2499	9	is	be	VBZ
nyp.33433082247127	2499	10	,	,	,
nyp.33433082247127	2499	11	or	or	CC
nyp.33433082247127	2499	12	follows	follow	VBZ
nyp.33433082247127	2499	13	of	of	IN
nyp.33433082247127	2499	14	course	course	NN
nyp.33433082247127	2499	15	,	,	,
nyp.33433082247127	2499	16	that	that	IN
nyp.33433082247127	2499	17	nothing	nothing	NN
nyp.33433082247127	2499	18	must	must	MD
nyp.33433082247127	2499	19	be	be	VB
nyp.33433082247127	2499	20	expected	expect	VBN
nyp.33433082247127	2499	21	to	to	TO
nyp.33433082247127	2499	22	be	be	VB
nyp.33433082247127	2499	23	right	right	JJ
nyp.33433082247127	2499	24	side	side	NN
nyp.33433082247127	2499	25	up	up	RB
nyp.33433082247127	2499	26	.	.	.
nyp.33433082247127	2500	1	The	the	DT
nyp.33433082247127	2500	2	baby	baby	NN
nyp.33433082247127	2500	3	must	must	MD
nyp.33433082247127	2500	4	cry	cry	VB
nyp.33433082247127	2500	5	;	;	:
nyp.33433082247127	2500	6	the	the	DT
nyp.33433082247127	2500	7	older	old	JJR
nyp.33433082247127	2500	8	children	child	NNS
nyp.33433082247127	2500	9	must	must	MD
nyp.33433082247127	2500	10	not	not	RB
nyp.33433082247127	2500	11	be	be	VB
nyp.33433082247127	2500	12	washed	wash	VBN
nyp.33433082247127	2500	13	,	,	,
nyp.33433082247127	2500	14	or	or	CC
nyp.33433082247127	2500	15	have	have	VBP
nyp.33433082247127	2500	16	their	-PRON-	PRP$
nyp.33433082247127	2500	17	hair	hair	NN
nyp.33433082247127	2500	18	dressed	dress	VBN
nyp.33433082247127	2500	19	;	;	:
nyp.33433082247127	2500	20	the	the	DT
nyp.33433082247127	2500	21	woman	woman	NN
nyp.33433082247127	2500	22	or	or	CC
nyp.33433082247127	2500	23	laly	laly	NN
nyp.33433082247127	2500	24	of	of	IN
nyp.33433082247127	2500	25	the	the	DT
nyp.33433082247127	2500	26	house	house	NN
nyp.33433082247127	2500	27	must	must	MD
nyp.33433082247127	2500	28	look	look	VB
nyp.33433082247127	2500	29	sour	sour	JJ
nyp.33433082247127	2500	30	,	,	,
nyp.33433082247127	2500	31	scold	scold	VB
nyp.33433082247127	2500	32	and	and	CC
nyp.33433082247127	2500	33	fret	fret	VB
nyp.33433082247127	2500	34	;	;	:
nyp.33433082247127	2500	35	the	the	DT
nyp.33433082247127	2500	36	husband	husband	NN
nyp.33433082247127	2500	37	must	must	MD
nyp.33433082247127	2500	38	not	not	RB
nyp.33433082247127	2500	39	expect	expect	VB
nyp.33433082247127	2500	40	his	-PRON-	PRP$
nyp.33433082247127	2500	41	dinner	dinner	NN
nyp.33433082247127	2500	42	;	;	:
nyp.33433082247127	2500	43	the	the	DT
nyp.33433082247127	2500	44	breakfast	breakfast	NN
nyp.33433082247127	2500	45	dishes	dish	NNS
nyp.33433082247127	2500	46	must	must	MD
nyp.33433082247127	2500	47	stand	stand	VB
nyp.33433082247127	2500	48	until	until	IN
nyp.33433082247127	2500	49	the	the	DT
nyp.33433082247127	2500	50	last	last	JJ
nyp.33433082247127	2500	51	garment	garment	NN
nyp.33433082247127	2500	52	is	be	VBZ
nyp.33433082247127	2500	53	hung	hang	VBN
nyp.33433082247127	2500	54	out	out	RP
nyp.33433082247127	2500	55	.	.	.
nyp.33433082247127	2501	1	Never	never	RB
nyp.33433082247127	2501	2	neglect	neglect	VB
nyp.33433082247127	2501	3	your	-PRON-	PRP$
nyp.33433082247127	2501	4	house	house	NN
nyp.33433082247127	2501	5	any	any	DT
nyp.33433082247127	2501	6	more	more	RBR
nyp.33433082247127	2501	7	for	for	IN
nyp.33433082247127	2501	8	washing	washing	NN
nyp.33433082247127	2501	9	than	than	IN
nyp.33433082247127	2501	10	for	for	IN
nyp.33433082247127	2501	11	ironing	ironing	NN
nyp.33433082247127	2501	12	,	,	,
nyp.33433082247127	2501	13	with	with	IN
nyp.33433082247127	2501	14	one	one	CD
nyp.33433082247127	2501	15	exception	exception	NN
nyp.33433082247127	2501	16	;	;	:
nyp.33433082247127	2501	17	you	-PRON-	PRP
nyp.33433082247127	2501	18	must	must	MD
nyp.33433082247127	2501	19	clean	clean	VB
nyp.33433082247127	2501	20	before	before	IN
nyp.33433082247127	2501	21	you	-PRON-	PRP
nyp.33433082247127	2501	22	iron	iron	VBP
nyp.33433082247127	2501	23	and	and	CC
nyp.33433082247127	2501	24	after	after	IN
nyp.33433082247127	2501	25	you	-PRON-	PRP
nyp.33433082247127	2501	26	wash	wash	VBP
nyp.33433082247127	2501	27	.	.	.
nyp.33433082247127	2501	28	JTou	jtou	XX
nyp.33433082247127	2501	29	may	may	MD
nyp.33433082247127	2501	30	dress	dress	VB
nyp.33433082247127	2501	31	yourself	-PRON-	PRP
nyp.33433082247127	2501	32	as	as	RB
nyp.33433082247127	2501	33	neatly	neatly	RB
nyp.33433082247127	2501	34	for	for	IN
nyp.33433082247127	2501	35	that	that	DT
nyp.33433082247127	2501	36	work	work	NN
nyp.33433082247127	2501	37	as	as	IN
nyp.33433082247127	2501	38	any	any	DT
nyp.33433082247127	2501	39	other	other	JJ
nyp.33433082247127	2501	40	,	,	,
nyp.33433082247127	2501	41	for	for	IN
nyp.33433082247127	2501	42	you	-PRON-	PRP
nyp.33433082247127	2501	43	are	be	VBP
nyp.33433082247127	2501	44	just	just	RB
nyp.33433082247127	2501	45	as	as	RB
nyp.33433082247127	2501	46	liable	liable	JJ
nyp.33433082247127	2501	47	to	to	TO
nyp.33433082247127	2501	48	see	see	VB
nyp.33433082247127	2501	49	company	company	NN
nyp.33433082247127	2501	50	.	.	.
nyp.33433082247127	2502	1	Every	every	DT
nyp.33433082247127	2502	2	one	one	NN
nyp.33433082247127	2502	3	does	do	VBZ
nyp.33433082247127	2502	4	not	not	RB
nyp.33433082247127	2502	5	wash	wash	VB
nyp.33433082247127	2502	6	when	when	WRB
nyp.33433082247127	2502	7	you	-PRON-	PRP
nyp.33433082247127	2502	8	do	do	VBP
nyp.33433082247127	2502	9	,	,	,
nyp.33433082247127	2502	10	and	and	CC
nyp.33433082247127	2502	11	therefore	therefore	RB
nyp.33433082247127	2502	12	you	-PRON-	PRP
nyp.33433082247127	2502	13	need	need	VBP
nyp.33433082247127	2502	14	to	to	TO
nyp.33433082247127	2502	15	be	be	VB
nyp.33433082247127	2502	16	in	in	IN
nyp.33433082247127	2502	17	readiness	readiness	NN
nyp.33433082247127	2502	18	for	for	IN
nyp.33433082247127	2502	19	calls	call	NNS
nyp.33433082247127	2502	20	.	.	.
nyp.33433082247127	2503	1	There	there	EX
nyp.33433082247127	2503	2	is	be	VBZ
nyp.33433082247127	2503	3	just	just	RB
nyp.33433082247127	2503	4	as	as	RB
nyp.33433082247127	2503	5	much	much	JJ
nyp.33433082247127	2503	6	reason	reason	NN
nyp.33433082247127	2503	7	in	in	IN
nyp.33433082247127	2503	8	the	the	DT
nyp.33433082247127	2503	9	neglect	neglect	NN
nyp.33433082247127	2503	10	of	of	IN
nyp.33433082247127	2503	11	your	-PRON-	PRP$
nyp.33433082247127	2503	12	wardrobe	wardrobe	NN
nyp.33433082247127	2503	13	one	one	CD
nyp.33433082247127	2503	14	day	day	NN
nyp.33433082247127	2503	15	as	as	IN
nyp.33433082247127	2503	16	another	another	DT
nyp.33433082247127	2503	17	.	.	.
nyp.33433082247127	2504	1	Your	-PRON-	PRP$
nyp.33433082247127	2504	2	husband	husband	NN
nyp.33433082247127	2504	3	's	's	POS
nyp.33433082247127	2504	4	opinion	opinion	NN
nyp.33433082247127	2504	5	is	be	VBZ
nyp.33433082247127	2504	6	to	to	TO
nyp.33433082247127	2504	7	be	be	VB
nyp.33433082247127	2504	8	valued	value	VBN
nyp.33433082247127	2504	9	if	if	IN
nyp.33433082247127	2504	10	he	-PRON-	PRP
nyp.33433082247127	2504	11	is	be	VBZ
nyp.33433082247127	2504	12	a	a	DT
nyp.33433082247127	2504	13	husband	husband	NN
nyp.33433082247127	2504	14	,	,	,
nyp.33433082247127	2504	15	and	and	CC
nyp.33433082247127	2504	16	no	no	DT
nyp.33433082247127	2504	17	man	man	NN
nyp.33433082247127	2504	18	admires	admire	VBZ
nyp.33433082247127	2504	19	a	a	DT
nyp.33433082247127	2504	20	slut-	slut-	JJ
nyp.33433082247127	2504	21	tish	tish	NNP
nyp.33433082247127	2504	22	,	,	,
nyp.33433082247127	2504	23	slatterly	slatterly	JJ
nyp.33433082247127	2504	24	woman	woman	NN
nyp.33433082247127	2504	25	.	.	.
nyp.33433082247127	2505	1	No	no	RB
nyp.33433082247127	2505	2	matter	matter	RB
nyp.33433082247127	2505	3	how	how	WRB
nyp.33433082247127	2505	4	regardless	regardless	RB
nyp.33433082247127	2505	5	he	-PRON-	PRP
nyp.33433082247127	2505	6	may	may	MD
nyp.33433082247127	2505	7	be	be	VB
nyp.33433082247127	2505	8	of	of	IN
nyp.33433082247127	2505	9	his	-PRON-	PRP$
nyp.33433082247127	2505	10	own	own	JJ
nyp.33433082247127	2505	11	toilette	toilette	NN
nyp.33433082247127	2505	12	,	,	,
nyp.33433082247127	2505	13	it	-PRON-	PRP
nyp.33433082247127	2505	14	is	be	VBZ
nyp.33433082247127	2505	15	in	in	IN
nyp.33433082247127	2505	16	the	the	DT
nyp.33433082247127	2505	17	nature	nature	NN
nyp.33433082247127	2505	18	of	of	IN
nyp.33433082247127	2505	19	man	man	NN
nyp.33433082247127	2505	20	to	to	TO
nyp.33433082247127	2505	21	love	love	VB
nyp.33433082247127	2505	22	neatness	neatness	NN
nyp.33433082247127	2505	23	,	,	,
nyp.33433082247127	2505	24	order	order	NN
nyp.33433082247127	2505	25	and	and	CC
nyp.33433082247127	2505	26	modesty	modesty	NN
nyp.33433082247127	2505	27	in	in	IN
nyp.33433082247127	2505	28	the	the	DT
nyp.33433082247127	2505	29	female	female	NN
nyp.33433082247127	2505	30	;	;	:
nyp.33433082247127	2505	31	and	and	CC
nyp.33433082247127	2505	32	thousands	thousand	NNS
nyp.33433082247127	2505	33	have	have	VBP
nyp.33433082247127	2505	34	re-	re-	RB
nyp.33433082247127	2505	35	mained	maine	VBN
nyp.33433082247127	2505	36	single	single	RB
nyp.33433082247127	2505	37	forever	forever	RB
nyp.33433082247127	2505	38	,	,	,
nyp.33433082247127	2505	39	because	because	IN
nyp.33433082247127	2505	40	they	-PRON-	PRP
nyp.33433082247127	2505	41	could	could	MD
nyp.33433082247127	2505	42	not	not	RB
nyp.33433082247127	2505	43	find	find	VB
nyp.33433082247127	2505	44	all	all	PDT
nyp.33433082247127	2505	45	the	the	DT
nyp.33433082247127	2505	46	qualifications	qualification	NNS
nyp.33433082247127	2505	47	in	in	IN
nyp.33433082247127	2505	48	one	one	CD
nyp.33433082247127	2505	49	woman	woman	NN
nyp.33433082247127	2505	50	,	,	,
nyp.33433082247127	2505	51	they	-PRON-	PRP
nyp.33433082247127	2505	52	deemed	deem	VBD
nyp.33433082247127	2505	53	requisite	requisite	JJ
nyp.33433082247127	2505	54	to	to	TO
nyp.33433082247127	2505	55	secure	secure	VB
nyp.33433082247127	2505	56	to	to	IN
nyp.33433082247127	2505	57	them	-PRON-	PRP
nyp.33433082247127	2505	58	a	a	DT
nyp.33433082247127	2505	59	happy	happy	JJ
nyp.33433082247127	2505	60	home	home	NN
nyp.33433082247127	2505	61	,	,	,
nyp.33433082247127	2505	62	and	and	CC
nyp.33433082247127	2505	63	a	a	DT
nyp.33433082247127	2505	64	suitable	suitable	JJ
nyp.33433082247127	2505	65	companion	companion	NN
nyp.33433082247127	2505	66	,	,	,
nyp.33433082247127	2505	67	while	while	IN
nyp.33433082247127	2505	68	many	many	JJ
nyp.33433082247127	2505	69	have	have	VBP
nyp.33433082247127	2505	70	been	be	VBN
nyp.33433082247127	2505	71	driven	drive	VBN
nyp.33433082247127	2505	72	from	from	IN
nyp.33433082247127	2505	73	home	home	NN
nyp.33433082247127	2505	74	,	,	,
nyp.33433082247127	2505	75	after	after	IN
nyp.33433082247127	2505	76	finding	find	VBG
nyp.33433082247127	2505	77	that	that	IN
nyp.33433082247127	2505	78	it	-PRON-	PRP
nyp.33433082247127	2505	79	was	be	VBD
nyp.33433082247127	2505	80	TIM	TIM	NNP
nyp.33433082247127	2505	81	PRACTICAL	PRACTICAL	NNP
nyp.33433082247127	2505	82	HO08BKHKPBK	HO08BKHKPBK	NNP
nyp.33433082247127	2505	83	.	.	.
nyp.33433082247127	2506	1	in	in	IN
nyp.33433082247127	2506	2	vain	vain	NN
nyp.33433082247127	2506	3	to	to	TO
nyp.33433082247127	2506	4	seek	seek	VB
nyp.33433082247127	2506	5	comfort	comfort	NN
nyp.33433082247127	2506	6	where	where	WRB
nyp.33433082247127	2506	7	they	-PRON-	PRP
nyp.33433082247127	2506	8	had	have	VBD
nyp.33433082247127	2506	9	an	an	DT
nyp.33433082247127	2506	10	undoubted	undoubted	JJ
nyp.33433082247127	2506	11	right	right	NN
nyp.33433082247127	2506	12	to	to	TO
nyp.33433082247127	2506	13	expect	expect	VB
nyp.33433082247127	2506	14	it	-PRON-	PRP
nyp.33433082247127	2506	15	.	.	.
nyp.33433082247127	2507	1	But	but	CC
nyp.33433082247127	2507	2	to	to	IN
nyp.33433082247127	2507	3	my	-PRON-	PRP$
nyp.33433082247127	2507	4	subject	subject	NN
nyp.33433082247127	2507	5	.	.	.
nyp.33433082247127	2508	1	It	-PRON-	PRP
nyp.33433082247127	2508	2	is	be	VBZ
nyp.33433082247127	2508	3	a	a	DT
nyp.33433082247127	2508	4	lamentable	lamentable	JJ
nyp.33433082247127	2508	5	fact	fact	NN
nyp.33433082247127	2508	6	,	,	,
nyp.33433082247127	2508	7	that	that	IN
nyp.33433082247127	2508	8	the	the	DT
nyp.33433082247127	2508	9	cleansing	cleansing	NN
nyp.33433082247127	2508	10	of	of	IN
nyp.33433082247127	2508	11	a	a	DT
nyp.33433082247127	2508	12	few	few	JJ
nyp.33433082247127	2508	13	garments	garment	NNS
nyp.33433082247127	2508	14	should	should	MD
nyp.33433082247127	2508	15	furnish	furnish	VB
nyp.33433082247127	2508	16	ground	ground	NN
nyp.33433082247127	2508	17	for	for	IN
nyp.33433082247127	2508	18	so	so	RB
nyp.33433082247127	2508	19	much	much	JJ
nyp.33433082247127	2508	20	error	error	NN
nyp.33433082247127	2508	21	;	;	:
nyp.33433082247127	2508	22	that	that	IN
nyp.33433082247127	2508	23	the	the	DT
nyp.33433082247127	2508	24	peace	peace	NN
nyp.33433082247127	2508	25	of	of	IN
nyp.33433082247127	2508	26	the	the	DT
nyp.33433082247127	2508	27	whole	whole	JJ
nyp.33433082247127	2508	28	family	family	NN
nyp.33433082247127	2508	29	should	should	MD
nyp.33433082247127	2508	30	be	be	VB
nyp.33433082247127	2508	31	destroyed	destroy	VBN
nyp.33433082247127	2508	32	.	.	.
nyp.33433082247127	2509	1	"	"	``
nyp.33433082247127	2509	2	The	the	DT
nyp.33433082247127	2509	3	very	very	RB
nyp.33433082247127	2509	4	kittens	kitten	NNS
nyp.33433082247127	2509	5	on	on	IN
nyp.33433082247127	2509	6	the	the	DT
nyp.33433082247127	2509	7	hearth	hearth	NN
nyp.33433082247127	2509	8	,	,	,
nyp.33433082247127	2509	9	they	-PRON-	PRP
nyp.33433082247127	2509	10	dare	dare	VBP
nyp.33433082247127	2509	11	not	not	RB
nyp.33433082247127	2509	12	even	even	RB
nyp.33433082247127	2509	13	play	play	VB
nyp.33433082247127	2509	14	.	.	.
nyp.33433082247127	2509	15	"	"	''
nyp.33433082247127	2510	1	I	-PRON-	PRP
nyp.33433082247127	2510	2	sincerely	sincerely	RB
nyp.33433082247127	2510	3	hope	hope	VBP
nyp.33433082247127	2510	4	,	,	,
nyp.33433082247127	2510	5	if	if	IN
nyp.33433082247127	2510	6	it	-PRON-	PRP
nyp.33433082247127	2510	7	has	have	VBZ
nyp.33433082247127	2510	8	fallen	fall	VBN
nyp.33433082247127	2510	9	to	to	IN
nyp.33433082247127	2510	10	your	-PRON-	PRP$
nyp.33433082247127	2510	11	lot	lot	NN
nyp.33433082247127	2510	12	to	to	TO
nyp.33433082247127	2510	13	be	be	VB
nyp.33433082247127	2510	14	reared	rear	VBN
nyp.33433082247127	2510	15	under	under	IN
nyp.33433082247127	2510	16	such	such	JJ
nyp.33433082247127	2510	17	influences	influence	NNS
nyp.33433082247127	2510	18	,	,	,
nyp.33433082247127	2510	19	that	that	IN
nyp.33433082247127	2510	20	you	-PRON-	PRP
nyp.33433082247127	2510	21	will	will	MD
nyp.33433082247127	2510	22	abandon	abandon	VB
nyp.33433082247127	2510	23	your	-PRON-	PRP$
nyp.33433082247127	2510	24	former	former	JJ
nyp.33433082247127	2510	25	instructions	instruction	NNS
nyp.33433082247127	2510	26	,	,	,
nyp.33433082247127	2510	27	and	and	CC
nyp.33433082247127	2510	28	adopt	adopt	VB
nyp.33433082247127	2510	29	some	some	DT
nyp.33433082247127	2510	30	method	method	NN
nyp.33433082247127	2510	31	which	which	WDT
nyp.33433082247127	2510	32	will	will	MD
nyp.33433082247127	2510	33	enable	enable	VB
nyp.33433082247127	2510	34	you	-PRON-	PRP
nyp.33433082247127	2510	35	at	at	IN
nyp.33433082247127	2510	36	all	all	DT
nyp.33433082247127	2510	37	times	time	NNS
nyp.33433082247127	2510	38	to	to	TO
nyp.33433082247127	2510	39	retain	retain	VB
nyp.33433082247127	2510	40	your	-PRON-	PRP$
nyp.33433082247127	2510	41	dignity	dignity	NN
nyp.33433082247127	2510	42	of	of	IN
nyp.33433082247127	2510	43	character	character	NN
nyp.33433082247127	2510	44	,	,	,
nyp.33433082247127	2510	45	and	and	CC
nyp.33433082247127	2510	46	maintain	maintain	VB
nyp.33433082247127	2510	47	your	-PRON-	PRP$
nyp.33433082247127	2510	48	self	self	NN
nyp.33433082247127	2510	49	possession	possession	NN
nyp.33433082247127	2510	50	;	;	:
nyp.33433082247127	2510	51	that	that	IN
nyp.33433082247127	2510	52	the	the	DT
nyp.33433082247127	2510	53	love	love	NN
nyp.33433082247127	2510	54	and	and	CC
nyp.33433082247127	2510	55	esteem	esteem	NN
nyp.33433082247127	2510	56	you	-PRON-	PRP
nyp.33433082247127	2510	57	have	have	VBP
nyp.33433082247127	2510	58	secured	secure	VBN
nyp.33433082247127	2510	59	,	,	,
nyp.33433082247127	2510	60	may	may	MD
nyp.33433082247127	2510	61	not	not	RB
nyp.33433082247127	2510	62	be	be	VB
nyp.33433082247127	2510	63	diminished	diminish	VBN
nyp.33433082247127	2510	64	by	by	IN
nyp.33433082247127	2510	65	a	a	DT
nyp.33433082247127	2510	66	forgetfulness	forgetfulness	NN
nyp.33433082247127	2510	67	of	of	IN
nyp.33433082247127	2510	68	the	the	DT
nyp.33433082247127	2510	69	desire	desire	NN
nyp.33433082247127	2510	70	to	to	TO
nyp.33433082247127	2510	71	always	always	RB
nyp.33433082247127	2510	72	possess	possess	VB
nyp.33433082247127	2510	73	it	-PRON-	PRP
nyp.33433082247127	2510	74	,	,	,
nyp.33433082247127	2510	75	or	or	CC
nyp.33433082247127	2510	76	an	an	DT
nyp.33433082247127	2510	77	indifference	indifference	NN
nyp.33433082247127	2510	78	to	to	IN
nyp.33433082247127	2510	79	the	the	DT
nyp.33433082247127	2510	80	good	good	JJ
nyp.33433082247127	2510	81	opinion	opinion	NN
nyp.33433082247127	2510	82	of	of	IN
nyp.33433082247127	2510	83	one	one	CD
nyp.33433082247127	2510	84	you	-PRON-	PRP
nyp.33433082247127	2510	85	prefer	prefer	VBP
nyp.33433082247127	2510	86	to	to	IN
nyp.33433082247127	2510	87	all	all	DT
nyp.33433082247127	2510	88	others	other	NNS
nyp.33433082247127	2510	89	.	.	.
nyp.33433082247127	2511	1	I	-PRON-	PRP
nyp.33433082247127	2511	2	have	have	VBP
nyp.33433082247127	2511	3	thus	thus	RB
nyp.33433082247127	2511	4	plainly	plainly	RB
nyp.33433082247127	2511	5	expressed	express	VBN
nyp.33433082247127	2511	6	myself	-PRON-	PRP
nyp.33433082247127	2511	7	on	on	IN
nyp.33433082247127	2511	8	this	this	DT
nyp.33433082247127	2511	9	point	point	NN
nyp.33433082247127	2511	10	,	,	,
nyp.33433082247127	2511	11	for	for	IN
nyp.33433082247127	2511	12	the	the	DT
nyp.33433082247127	2511	13	benefit	benefit	NN
nyp.33433082247127	2511	14	of	of	IN
nyp.33433082247127	2511	15	those	those	DT
nyp.33433082247127	2511	16	who	who	WP
nyp.33433082247127	2511	17	,	,	,
nyp.33433082247127	2511	18	not	not	RB
nyp.33433082247127	2511	19	"	"	``
nyp.33433082247127	2511	20	too	too	RB
nyp.33433082247127	2511	21	old	old	JJ
nyp.33433082247127	2511	22	too	too	RB
nyp.33433082247127	2511	23	learn	learn	VBP
nyp.33433082247127	2511	24	,	,	,
nyp.33433082247127	2511	25	"	"	''
nyp.33433082247127	2511	26	may	may	MD
nyp.33433082247127	2511	27	be	be	VB
nyp.33433082247127	2511	28	bene-	bene-	NNP
nyp.33433082247127	2511	29	fitted	fit	VBN
nyp.33433082247127	2511	30	in	in	IN
nyp.33433082247127	2511	31	season	season	NN
nyp.33433082247127	2511	32	.	.	.
nyp.33433082247127	2512	1	I	-PRON-	PRP
nyp.33433082247127	2512	2	will	will	MD
nyp.33433082247127	2512	3	now	now	RB
nyp.33433082247127	2512	4	return	return	VB
nyp.33433082247127	2512	5	to	to	IN
nyp.33433082247127	2512	6	the	the	DT
nyp.33433082247127	2512	7	directions	direction	NNS
nyp.33433082247127	2512	8	for	for	IN
nyp.33433082247127	2512	9	the	the	DT
nyp.33433082247127	2512	10	week	week	NN
nyp.33433082247127	2512	11	.	.	.
nyp.33433082247127	2513	1	On	on	IN
nyp.33433082247127	2513	2	Monday	Monday	NNP
nyp.33433082247127	2513	3	evening	evening	NN
nyp.33433082247127	2513	4	,	,	,
nyp.33433082247127	2513	5	starch	starch	NN
nyp.33433082247127	2513	6	and	and	CC
nyp.33433082247127	2513	7	fold	fold	VB
nyp.33433082247127	2513	8	your	-PRON-	PRP$
nyp.33433082247127	2513	9	clothe	clothe	NN
nyp.33433082247127	2513	10	?	?	.
nyp.33433082247127	2514	1	;	;	:
nyp.33433082247127	2514	2	and	and	CC
nyp.33433082247127	2514	3	as	as	RB
nyp.33433082247127	2514	4	soon	soon	RB
nyp.33433082247127	2514	5	as	as	IN
nyp.33433082247127	2514	6	you	-PRON-	PRP
nyp.33433082247127	2514	7	have	have	VBP
nyp.33433082247127	2514	8	tidily	tidily	RB
nyp.33433082247127	2514	9	arranged	arrange	VBN
nyp.33433082247127	2514	10	everything	everything	NN
nyp.33433082247127	2514	11	in	in	IN
nyp.33433082247127	2514	12	your	-PRON-	PRP$
nyp.33433082247127	2514	13	house	house	NN
nyp.33433082247127	2514	14	on	on	IN
nyp.33433082247127	2514	15	Tuesday	Tuesday	NNP
nyp.33433082247127	2514	16	morning	morning	NN
nyp.33433082247127	2514	17	,	,	,
nyp.33433082247127	2514	18	commence	commence	VB
nyp.33433082247127	2514	19	yuur	yuur	NNP
nyp.33433082247127	2514	20	starched	starched	JJ
nyp.33433082247127	2514	21	clothes	clothe	NNS
nyp.33433082247127	2514	22	and	and	CC
nyp.33433082247127	2514	23	iron	iron	VB
nyp.33433082247127	2514	24	those	those	DT
nyp.33433082247127	2514	25	first	first	RB
nyp.33433082247127	2514	26	.	.	.
nyp.33433082247127	2515	1	Some	some	DT
nyp.33433082247127	2515	2	prefer	prefer	VBP
nyp.33433082247127	2515	3	to	to	IN
nyp.33433082247127	2515	4	starch	starch	NN
nyp.33433082247127	2515	5	with	with	IN
nyp.33433082247127	2515	6	hot	hot	JJ
nyp.33433082247127	2515	7	starch	starch	NN
nyp.33433082247127	2515	8	,	,	,
nyp.33433082247127	2515	9	when	when	WRB
nyp.33433082247127	2515	10	they	-PRON-	PRP
nyp.33433082247127	2515	11	hang	hang	VBP
nyp.33433082247127	2515	12	out	out	RP
nyp.33433082247127	2515	13	their	-PRON-	PRP$
nyp.33433082247127	2515	14	clothes	clothe	NNS
nyp.33433082247127	2515	15	,	,	,
nyp.33433082247127	2515	16	but	but	CC
nyp.33433082247127	2515	17	that	that	DT
nyp.33433082247127	2515	18	will	will	MD
nyp.33433082247127	2515	19	not	not	RB
nyp.33433082247127	2515	20	do	do	VB
nyp.33433082247127	2515	21	iu	iu	JJ
nyp.33433082247127	2515	22	winter	winter	NN
nyp.33433082247127	2515	23	when	when	WRB
nyp.33433082247127	2515	24	clothes	clothe	NNS
nyp.33433082247127	2515	25	freeze	freeze	VBP
nyp.33433082247127	2515	26	.	.	.
nyp.33433082247127	2516	1	You	-PRON-	PRP
nyp.33433082247127	2516	2	can	can	MD
nyp.33433082247127	2516	3	make	make	VB
nyp.33433082247127	2516	4	cold	cold	JJ
nyp.33433082247127	2516	5	starch	starch	NN
nyp.33433082247127	2516	6	very	very	RB
nyp.33433082247127	2516	7	easily	easily	RB
nyp.33433082247127	2516	8	and	and	CC
nyp.33433082247127	2516	9	which	which	WDT
nyp.33433082247127	2516	10	irons	iron	NNS
nyp.33433082247127	2516	11	very	very	RB
nyp.33433082247127	2516	12	nicely	nicely	RB
nyp.33433082247127	2516	13	,	,	,
nyp.33433082247127	2516	14	by	by	IN
nyp.33433082247127	2516	15	dissolving	dissolve	VBG
nyp.33433082247127	2516	16	for	for	IN
nyp.33433082247127	2516	17	four	four	CD
nyp.33433082247127	2516	18	shirts	shirt	NNS
nyp.33433082247127	2516	19	,	,	,
nyp.33433082247127	2516	20	two	two	CD
nyp.33433082247127	2516	21	teaspoonst'ul	teaspoonst'ul	NNS
nyp.33433082247127	2516	22	in	in	IN
nyp.33433082247127	2516	23	half	half	PDT
nyp.33433082247127	2516	24	a	a	DT
nyp.33433082247127	2516	25	cup	cup	NN
nyp.33433082247127	2516	26	of	of	IN
nyp.33433082247127	2516	27	cold	cold	JJ
nyp.33433082247127	2516	28	water	water	NN
nyp.33433082247127	2516	29	,	,	,
nyp.33433082247127	2516	30	and	and	CC
nyp.33433082247127	2516	31	then	then	RB
nyp.33433082247127	2516	32	pour	pour	VB
nyp.33433082247127	2516	33	in	in	IN
nyp.33433082247127	2516	34	a	a	DT
nyp.33433082247127	2516	35	pint	pint	NN
nyp.33433082247127	2516	36	more	more	RBR
nyp.33433082247127	2516	37	and	and	CC
nyp.33433082247127	2516	38	stir	stir	VB
nyp.33433082247127	2516	39	it	-PRON-	PRP
nyp.33433082247127	2516	40	well	well	RB
nyp.33433082247127	2516	41	.	.	.
nyp.33433082247127	2517	1	Hot	hot	JJ
nyp.33433082247127	2517	2	starch	starch	NN
nyp.33433082247127	2517	3	is	be	VBZ
nyp.33433082247127	2517	4	made	make	VBN
nyp.33433082247127	2517	5	with	with	IN
nyp.33433082247127	2517	6	the	the	DT
nyp.33433082247127	2517	7	same	same	JJ
nyp.33433082247127	2517	8	preparations	preparation	NNS
nyp.33433082247127	2517	9	,	,	,
nyp.33433082247127	2517	10	only	only	RB
nyp.33433082247127	2517	11	dissolve	dissolve	VB
nyp.33433082247127	2517	12	in	in	IN
nyp.33433082247127	2517	13	cold	cold	JJ
nyp.33433082247127	2517	14	water	water	NN
nyp.33433082247127	2517	15	and	and	CC
nyp.33433082247127	2517	16	fill	fill	VB
nyp.33433082247127	2517	17	with	with	IN
nyp.33433082247127	2517	18	boiling	boiling	NN
nyp.33433082247127	2517	19	.	.	.
nyp.33433082247127	2518	1	When	when	WRB
nyp.33433082247127	2518	2	your	-PRON-	PRP$
nyp.33433082247127	2518	3	clothes	clothe	NNS
nyp.33433082247127	2518	4	are	be	VBP
nyp.33433082247127	2518	5	ironed	iron	VBN
nyp.33433082247127	2518	6	and	and	CC
nyp.33433082247127	2518	7	sufficiently	sufficiently	RB
nyp.33433082247127	2518	8	aired	air	VBN
nyp.33433082247127	2518	9	,	,	,
nyp.33433082247127	2518	10	fold	fold	VB
nyp.33433082247127	2518	11	and	and	CC
nyp.33433082247127	2518	12	have	have	VB
nyp.33433082247127	2518	13	your	-PRON-	PRP$
nyp.33433082247127	2518	14	work	work	NN
nyp.33433082247127	2518	15	basket	basket	NN
nyp.33433082247127	2518	16	by	by	RB
nyp.33433082247127	2518	17	and	and	CC
nyp.33433082247127	2518	18	lay	lie	VBD
nyp.33433082247127	2518	19	in	in	IN
nyp.33433082247127	2518	20	every	every	DT
nyp.33433082247127	2518	21	garment	garment	NN
nyp.33433082247127	2518	22	that	that	WDT
nyp.33433082247127	2518	23	requires	require	VBZ
nyp.33433082247127	2518	24	a	a	DT
nyp.33433082247127	2518	25	tape	tape	NN
nyp.33433082247127	2518	26	,	,	,
nyp.33433082247127	2518	27	hook	hook	NN
nyp.33433082247127	2518	28	or	or	CC
nyp.33433082247127	2518	29	eye	eye	NN
nyp.33433082247127	2518	30	,	,	,
nyp.33433082247127	2518	31	a	a	DT
nyp.33433082247127	2518	32	patch	patch	NN
nyp.33433082247127	2518	33	,	,	,
nyp.33433082247127	2518	34	a	a	DT
nyp.33433082247127	2518	35	darn	darn	NN
nyp.33433082247127	2518	36	or	or	CC
nyp.33433082247127	2518	37	a	a	DT
nyp.33433082247127	2518	38	but-	but-	JJ
nyp.33433082247127	2518	39	MO	MO	NNP
nyp.33433082247127	2518	40	THE	the	DT
nyp.33433082247127	2518	41	PRACTICAL	practical	JJ
nyp.33433082247127	2518	42	HOUSEKEEPER	housekeeper	NN
nyp.33433082247127	2518	43	.	.	.
nyp.33433082247127	2519	1	ton	ton	NN
nyp.33433082247127	2519	2	.	.	.
nyp.33433082247127	2520	1	Your	-PRON-	PRP$
nyp.33433082247127	2520	2	husband	husband	NN
nyp.33433082247127	2520	3	's	's	POS
nyp.33433082247127	2520	4	shirts	shirt	NNS
nyp.33433082247127	2520	5	are	be	VBP
nyp.33433082247127	2520	6	to	to	TO
nyp.33433082247127	2520	7	be	be	VB
nyp.33433082247127	2520	8	particularly	particularly	RB
nyp.33433082247127	2520	9	remem-	remem-	JJ
nyp.33433082247127	2520	10	bered	bered	JJ
nyp.33433082247127	2520	11	,	,	,
nyp.33433082247127	2520	12	for	for	IN
nyp.33433082247127	2520	13	nothing	nothing	NN
nyp.33433082247127	2520	14	lays	lay	VBZ
nyp.33433082247127	2520	15	more	more	RBR
nyp.33433082247127	2520	16	heavily	heavily	RB
nyp.33433082247127	2520	17	on	on	IN
nyp.33433082247127	2520	18	the	the	DT
nyp.33433082247127	2520	19	minds	mind	NNS
nyp.33433082247127	2520	20	of	of	IN
nyp.33433082247127	2520	21	those	those	DT
nyp.33433082247127	2520	22	dear	dear	JJ
nyp.33433082247127	2520	23	creatures	creature	NNS
nyp.33433082247127	2520	24	than	than	IN
nyp.33433082247127	2520	25	the	the	DT
nyp.33433082247127	2520	26	loss	loss	NN
nyp.33433082247127	2520	27	of	of	IN
nyp.33433082247127	2520	28	a	a	DT
nyp.33433082247127	2520	29	shirt	shirt	NN
nyp.33433082247127	2520	30	button	button	NN
nyp.33433082247127	2520	31	.	.	.
nyp.33433082247127	2521	1	It	-PRON-	PRP
nyp.33433082247127	2521	2	is	be	VBZ
nyp.33433082247127	2521	3	a	a	DT
nyp.33433082247127	2521	4	uni-	uni-	NN
nyp.33433082247127	2521	5	versal	versal	JJ
nyp.33433082247127	2521	6	complaint	complaint	NN
nyp.33433082247127	2521	7	emanating	emanate	VBG
nyp.33433082247127	2521	8	from	from	IN
nyp.33433082247127	2521	9	the	the	DT
nyp.33433082247127	2521	10	bosom	bosom	NN
nyp.33433082247127	2521	11	of	of	IN
nyp.33433082247127	2521	12	every	every	DT
nyp.33433082247127	2521	13	man	man	NN
nyp.33433082247127	2521	14	.	.	.
nyp.33433082247127	2522	1	Another	another	DT
nyp.33433082247127	2522	2	trifle	trifle	NN
nyp.33433082247127	2522	3	is	be	VBZ
nyp.33433082247127	2522	4	a	a	DT
nyp.33433082247127	2522	5	foundation	foundation	NN
nyp.33433082247127	2522	6	for	for	IN
nyp.33433082247127	2522	7	ruffling	ruffle	VBG
nyp.33433082247127	2522	8	their	-PRON-	PRP$
nyp.33433082247127	2522	9	tempers	temper	NNS
nyp.33433082247127	2522	10	,	,	,
nyp.33433082247127	2522	11	and	and	CC
nyp.33433082247127	2522	12	that	that	DT
nyp.33433082247127	2522	13	is	is	RB
nyp.33433082247127	2522	14	,	,	,
nyp.33433082247127	2522	15	the	the	DT
nyp.33433082247127	2522	16	substituting	substitute	VBG
nyp.33433082247127	2522	17	a	a	DT
nyp.33433082247127	2522	18	patch	patch	NN
nyp.33433082247127	2522	19	for	for	IN
nyp.33433082247127	2522	20	a	a	DT
nyp.33433082247127	2522	21	darn	darn	NN
nyp.33433082247127	2522	22	in	in	IN
nyp.33433082247127	2522	23	their	-PRON-	PRP$
nyp.33433082247127	2522	24	socks	sock	NNS
nyp.33433082247127	2522	25	.	.	.
nyp.33433082247127	2523	1	Always	always	RB
nyp.33433082247127	2523	2	darn	darn	JJ
nyp.33433082247127	2523	3	all	all	DT
nyp.33433082247127	2523	4	your	-PRON-	PRP$
nyp.33433082247127	2523	5	socks	sock	NNS
nyp.33433082247127	2523	6	neatly	neatly	RB
nyp.33433082247127	2523	7	,	,	,
nyp.33433082247127	2523	8	and	and	CC
nyp.33433082247127	2523	9	turn	turn	VB
nyp.33433082247127	2523	10	them	-PRON-	PRP
nyp.33433082247127	2523	11	ready	ready	JJ
nyp.33433082247127	2523	12	to	to	TO
nyp.33433082247127	2523	13	draw	draw	VB
nyp.33433082247127	2523	14	on	on	RP
nyp.33433082247127	2523	15	.	.	.
nyp.33433082247127	2524	1	Have	have	VB
nyp.33433082247127	2524	2	everything	everything	NN
nyp.33433082247127	2524	3	in	in	IN
nyp.33433082247127	2524	4	its	-PRON-	PRP$
nyp.33433082247127	2524	5	proper	proper	JJ
nyp.33433082247127	2524	6	place	place	NN
nyp.33433082247127	2524	7	in	in	IN
nyp.33433082247127	2524	8	your	-PRON-	PRP$
nyp.33433082247127	2524	9	hus-	hus-	NN
nyp.33433082247127	2524	10	band	band	NN
nyp.33433082247127	2524	11	's	's	POS
nyp.33433082247127	2524	12	bureau	bureau	NN
nyp.33433082247127	2524	13	or	or	CC
nyp.33433082247127	2524	14	drawer	drawer	NN
nyp.33433082247127	2524	15	,	,	,
nyp.33433082247127	2524	16	that	that	IN
nyp.33433082247127	2524	17	he	-PRON-	PRP
nyp.33433082247127	2524	18	may	may	MD
nyp.33433082247127	2524	19	(	(	-LRB-
nyp.33433082247127	2524	20	being	be	VBG
nyp.33433082247127	2524	21	always	always	RB
nyp.33433082247127	2524	22	in	in	IN
nyp.33433082247127	2524	23	haste	haste	NN
nyp.33433082247127	2524	24	,	,	,
nyp.33433082247127	2524	25	for	for	IN
nyp.33433082247127	2524	26	men	man	NNS
nyp.33433082247127	2524	27	are	be	VBP
nyp.33433082247127	2524	28	ever	ever	RB
nyp.33433082247127	2524	29	in	in	IN
nyp.33433082247127	2524	30	a	a	DT
nyp.33433082247127	2524	31	great	great	JJ
nyp.33433082247127	2524	32	hurry	hurry	NN
nyp.33433082247127	2524	33	to	to	TO
nyp.33433082247127	2524	34	get	get	VB
nyp.33433082247127	2524	35	away	away	RB
nyp.33433082247127	2524	36	from	from	IN
nyp.33433082247127	2524	37	home	home	NN
nyp.33433082247127	2524	38	)	)	-RRB-
nyp.33433082247127	2524	39	lay	lie	VBD
nyp.33433082247127	2524	40	his	-PRON-	PRP$
nyp.33433082247127	2524	41	hands	hand	NNS
nyp.33433082247127	2524	42	upon	upon	IN
nyp.33433082247127	2524	43	each	each	DT
nyp.33433082247127	2524	44	article	article	NN
nyp.33433082247127	2524	45	,	,	,
nyp.33433082247127	2524	46	without	without	IN
nyp.33433082247127	2524	47	calling	call	VBG
nyp.33433082247127	2524	48	upon	upon	IN
nyp.33433082247127	2524	49	you	-PRON-	PRP
nyp.33433082247127	2524	50	to	to	TO
nyp.33433082247127	2524	51	find	find	VB
nyp.33433082247127	2524	52	it	-PRON-	PRP
nyp.33433082247127	2524	53	for	for	IN
nyp.33433082247127	2524	54	him	-PRON-	PRP
nyp.33433082247127	2524	55	.	.	.
nyp.33433082247127	2525	1	Much	much	JJ
nyp.33433082247127	2525	2	time	time	NN
nyp.33433082247127	2525	3	and	and	CC
nyp.33433082247127	2525	4	many	many	JJ
nyp.33433082247127	2525	5	trials	trial	NNS
nyp.33433082247127	2525	6	of	of	IN
nyp.33433082247127	2525	7	patience	patience	NN
nyp.33433082247127	2525	8	may	may	MD
nyp.33433082247127	2525	9	be	be	VB
nyp.33433082247127	2525	10	saved	save	VBN
nyp.33433082247127	2525	11	by	by	IN
nyp.33433082247127	2525	12	always	always	RB
nyp.33433082247127	2525	13	having	have	VBG
nyp.33433082247127	2525	14	everything	everything	NN
nyp.33433082247127	2525	15	in	in	IN
nyp.33433082247127	2525	16	its	-PRON-	PRP$
nyp.33433082247127	2525	17	proper	proper	JJ
nyp.33433082247127	2525	18	place	place	NN
nyp.33433082247127	2525	19	.	.	.
nyp.33433082247127	2526	1	All	all	DT
nyp.33433082247127	2526	2	your	-PRON-	PRP$
nyp.33433082247127	2526	3	hanging	hang	VBG
nyp.33433082247127	2526	4	garments	garment	NNS
nyp.33433082247127	2526	5	should	should	MD
nyp.33433082247127	2526	6	be	be	VB
nyp.33433082247127	2526	7	hung	hang	VBN
nyp.33433082247127	2526	8	up	up	RP
nyp.33433082247127	2526	9	in	in	IN
nyp.33433082247127	2526	10	perfect	perfect	JJ
nyp.33433082247127	2526	11	order	order	NN
nyp.33433082247127	2526	12	in	in	IN
nyp.33433082247127	2526	13	your	-PRON-	PRP$
nyp.33433082247127	2526	14	wardrobe	wardrobe	NN
nyp.33433082247127	2526	15	.	.	.
nyp.33433082247127	2527	1	Let	let	VB
nyp.33433082247127	2527	2	your	-PRON-	PRP$
nyp.33433082247127	2527	3	clothes	clothe	NNS
nyp.33433082247127	2527	4	presses	press	NNS
nyp.33433082247127	2527	5	show	show	VBP
nyp.33433082247127	2527	6	that	that	IN
nyp.33433082247127	2527	7	order	order	NN
nyp.33433082247127	2527	8	is	be	VBZ
nyp.33433082247127	2527	9	your	-PRON-	PRP$
nyp.33433082247127	2527	10	motto	motto	NN
nyp.33433082247127	2527	11	in	in	IN
nyp.33433082247127	2527	12	everything	everything	NN
nyp.33433082247127	2527	13	.	.	.
nyp.33433082247127	2528	1	Have	have	VBP
nyp.33433082247127	2528	2	a	a	DT
nyp.33433082247127	2528	3	broad	broad	JJ
nyp.33433082247127	2528	4	shelf	shelf	NN
nyp.33433082247127	2528	5	on	on	IN
nyp.33433082247127	2528	6	which	which	WDT
nyp.33433082247127	2528	7	you	-PRON-	PRP
nyp.33433082247127	2528	8	can	can	MD
nyp.33433082247127	2528	9	place	place	VB
nyp.33433082247127	2528	10	your	-PRON-	PRP$
nyp.33433082247127	2528	11	surplus	surplus	NN
nyp.33433082247127	2528	12	bed-	bed-	NN
nyp.33433082247127	2528	13	quilts	quilt	NNS
nyp.33433082247127	2528	14	and	and	CC
nyp.33433082247127	2528	15	blankets	blanket	NNS
nyp.33433082247127	2528	16	.	.	.
nyp.33433082247127	2529	1	Have	have	VB
nyp.33433082247127	2529	2	a	a	DT
nyp.33433082247127	2529	3	separate	separate	JJ
nyp.33433082247127	2529	4	drawer	drawer	NN
nyp.33433082247127	2529	5	for	for	IN
nyp.33433082247127	2529	6	sheets	sheet	NNS
nyp.33433082247127	2529	7	and	and	CC
nyp.33433082247127	2529	8	pillow	pillow	NN
nyp.33433082247127	2529	9	-	-	HYPH
nyp.33433082247127	2529	10	slips	slip	VBZ
nyp.33433082247127	2529	11	;	;	:
nyp.33433082247127	2529	12	one	one	CD
nyp.33433082247127	2529	13	for	for	IN
nyp.33433082247127	2529	14	napkins	napkin	NNS
nyp.33433082247127	2529	15	,	,	,
nyp.33433082247127	2529	16	towels	towel	NNS
nyp.33433082247127	2529	17	and	and	CC
nyp.33433082247127	2529	18	table	table	NN
nyp.33433082247127	2529	19	-	-	HYPH
nyp.33433082247127	2529	20	clothes	clothe	NNS
nyp.33433082247127	2529	21	,	,	,
nyp.33433082247127	2529	22	and	and	CC
nyp.33433082247127	2529	23	another	another	DT
nyp.33433082247127	2529	24	for	for	IN
nyp.33433082247127	2529	25	such	such	JJ
nyp.33433082247127	2529	26	of	of	IN
nyp.33433082247127	2529	27	your	-PRON-	PRP$
nyp.33433082247127	2529	28	own	own	JJ
nyp.33433082247127	2529	29	clothing	clothing	NN
nyp.33433082247127	2529	30	as	as	IN
nyp.33433082247127	2529	31	you	-PRON-	PRP
nyp.33433082247127	2529	32	wish	wish	VBP
nyp.33433082247127	2529	33	folded	fold	VBN
nyp.33433082247127	2529	34	.	.	.
nyp.33433082247127	2530	1	Have	have	VBP
nyp.33433082247127	2530	2	separate	separate	JJ
nyp.33433082247127	2530	3	boxes	box	NNS
nyp.33433082247127	2530	4	for	for	IN
nyp.33433082247127	2530	5	your	-PRON-	PRP$
nyp.33433082247127	2530	6	hooks	hook	NNS
nyp.33433082247127	2530	7	,	,	,
nyp.33433082247127	2530	8	tapes	tape	NNS
nyp.33433082247127	2530	9	,	,	,
nyp.33433082247127	2530	10	buttons	button	NNS
nyp.33433082247127	2530	11	,	,	,
nyp.33433082247127	2530	12	pins	pin	NNS
nyp.33433082247127	2530	13	,	,	,
nyp.33433082247127	2530	14	and	and	CC
nyp.33433082247127	2530	15	in	in	IN
nyp.33433082247127	2530	16	short	short	JJ
nyp.33433082247127	2530	17	all	all	PDT
nyp.33433082247127	2530	18	the	the	DT
nyp.33433082247127	2530	19	items	item	NNS
nyp.33433082247127	2530	20	which	which	WDT
nyp.33433082247127	2530	21	you	-PRON-	PRP
nyp.33433082247127	2530	22	require	require	VBP
nyp.33433082247127	2530	23	to	to	TO
nyp.33433082247127	2530	24	keep	keep	VB
nyp.33433082247127	2530	25	up	up	RP
nyp.33433082247127	2530	26	your	-PRON-	PRP$
nyp.33433082247127	2530	27	toilette	toilette	NN
nyp.33433082247127	2530	28	.	.	.
nyp.33433082247127	2531	1	Ribbons	ribbon	NNS
nyp.33433082247127	2531	2	,	,	,
nyp.33433082247127	2531	3	laces	lace	NNS
nyp.33433082247127	2531	4	and	and	CC
nyp.33433082247127	2531	5	edgings	edging	NNS
nyp.33433082247127	2531	6	,	,	,
nyp.33433082247127	2531	7	collars	collar	NNS
nyp.33433082247127	2531	8	and	and	CC
nyp.33433082247127	2531	9	capes	cape	NNS
nyp.33433082247127	2531	10	,	,	,
nyp.33433082247127	2531	11	pocket	pocket	NN
nyp.33433082247127	2531	12	-	-	HYPH
nyp.33433082247127	2531	13	handkerchiefs	handkerchief	NNS
nyp.33433082247127	2531	14	,	,	,
nyp.33433082247127	2531	15	gloves	glove	NNS
nyp.33433082247127	2531	16	,	,	,
nyp.33433082247127	2531	17	night	night	NN
nyp.33433082247127	2531	18	-	-	HYPH
nyp.33433082247127	2531	19	caps	cap	NNS
nyp.33433082247127	2531	20	,	,	,
nyp.33433082247127	2531	21	and	and	CC
nyp.33433082247127	2531	22	all	all	DT
nyp.33433082247127	2531	23	such	such	JJ
nyp.33433082247127	2531	24	trifles	trifle	NNS
nyp.33433082247127	2531	25	should	should	MD
nyp.33433082247127	2531	26	be	be	VB
nyp.33433082247127	2531	27	kept	keep	VBN
nyp.33433082247127	2531	28	separate	separate	JJ
nyp.33433082247127	2531	29	from	from	IN
nyp.33433082247127	2531	30	each	each	DT
nyp.33433082247127	2531	31	other	other	JJ
nyp.33433082247127	2531	32	,	,	,
nyp.33433082247127	2531	33	both	both	DT
nyp.33433082247127	2531	34	for	for	IN
nyp.33433082247127	2531	35	convenience	convenience	NN
nyp.33433082247127	2531	36	and	and	CC
nyp.33433082247127	2531	37	neatness	neatness	NN
nyp.33433082247127	2531	38	.	.	.
nyp.33433082247127	2532	1	A	a	DT
nyp.33433082247127	2532	2	casket	casket	NN
nyp.33433082247127	2532	3	with	with	IN
nyp.33433082247127	2532	4	a	a	DT
nyp.33433082247127	2532	5	lock	lock	NN
nyp.33433082247127	2532	6	and	and	CC
nyp.33433082247127	2532	7	key	key	NN
nyp.33433082247127	2532	8	should	should	MD
nyp.33433082247127	2532	9	be	be	VB
nyp.33433082247127	2532	10	pro-	pro-	JJ
nyp.33433082247127	2532	11	cured	cure	VBN
nyp.33433082247127	2532	12	for	for	IN
nyp.33433082247127	2532	13	all	all	DT
nyp.33433082247127	2532	14	ornaments	ornament	NNS
nyp.33433082247127	2532	15	of	of	IN
nyp.33433082247127	2532	16	value	value	NN
nyp.33433082247127	2532	17	in	in	IN
nyp.33433082247127	2532	18	case	case	NN
nyp.33433082247127	2532	19	of	of	IN
nyp.33433082247127	2532	20	fire	fire	NN
nyp.33433082247127	2532	21	.	.	.
nyp.33433082247127	2533	1	Your	-PRON-	PRP$
nyp.33433082247127	2533	2	silver	silver	JJ
nyp.33433082247127	2533	3	gpoons	gpoon	NNS
nyp.33433082247127	2533	4	should	should	MD
nyp.33433082247127	2533	5	be	be	VB
nyp.33433082247127	2533	6	kept	keep	VBN
nyp.33433082247127	2533	7	in	in	IN
nyp.33433082247127	2533	8	a	a	DT
nyp.33433082247127	2533	9	tight	tight	JJ
nyp.33433082247127	2533	10	box	box	NN
nyp.33433082247127	2533	11	,	,	,
nyp.33433082247127	2533	12	that	that	WDT
nyp.33433082247127	2533	13	might	may	MD
nyp.33433082247127	2533	14	be	be	VB
nyp.33433082247127	2533	15	saved	save	VBN
nyp.33433082247127	2533	16	from	from	IN
nyp.33433082247127	2533	17	the	the	DT
nyp.33433082247127	2533	18	thief	thief	NN
nyp.33433082247127	2533	19	as	as	RB
nyp.33433082247127	2533	20	well	well	RB
nyp.33433082247127	2533	21	as	as	IN
nyp.33433082247127	2533	22	the	the	DT
nyp.33433082247127	2533	23	fames	fames	NN
nyp.33433082247127	2533	24	.	.	.
nyp.33433082247127	2534	1	Could	Could	MD
nyp.33433082247127	2534	2	you	-PRON-	PRP
nyp.33433082247127	2534	3	imagine	imagine	VB
nyp.33433082247127	2534	4	the	the	DT
nyp.33433082247127	2534	5	time	time	NN
nyp.33433082247127	2534	6	saved	save	VBD
nyp.33433082247127	2534	7	,	,	,
nyp.33433082247127	2534	8	in	in	IN
nyp.33433082247127	2534	9	orderly	orderly	JJ
nyp.33433082247127	2534	10	disposing	disposing	NN
nyp.33433082247127	2534	11	of	of	IN
nyp.33433082247127	2534	12	everything	everything	NN
nyp.33433082247127	2534	13	in	in	IN
nyp.33433082247127	2534	14	your	-PRON-	PRP$
nyp.33433082247127	2534	15	house	house	NN
nyp.33433082247127	2534	16	,	,	,
nyp.33433082247127	2534	17	and	and	CC
nyp.33433082247127	2534	18	letting	let	VBG
nyp.33433082247127	2534	19	the	the	DT
nyp.33433082247127	2534	20	utmost	utmost	JJ
nyp.33433082247127	2534	21	precision	precision	NN
nyp.33433082247127	2534	22	govern	govern	VB
nyp.33433082247127	2534	23	all	all	DT
nyp.33433082247127	2534	24	your	-PRON-	PRP$
nyp.33433082247127	2534	25	move-	move-	NN
nyp.33433082247127	2534	26	ments	ment	NNS
nyp.33433082247127	2534	27	and	and	CC
nyp.33433082247127	2534	28	actions	action	NNS
nyp.33433082247127	2534	29	,	,	,
nyp.33433082247127	2534	30	you	-PRON-	PRP
nyp.33433082247127	2534	31	would	would	MD
nyp.33433082247127	2534	32	not	not	RB
nyp.33433082247127	2534	33	allow	allow	VB
nyp.33433082247127	2534	34	any	any	DT
nyp.33433082247127	2534	35	person	person	NN
nyp.33433082247127	2534	36	to	to	IN
nyp.33433082247127	2534	37	dis-	dis-	IN
nyp.33433082247127	2534	38	XKD	XKD	NNP
nyp.33433082247127	2534	39	TOUltO	TOUltO	NNP
nyp.33433082247127	2534	40	WOMAN	woman	NN
nyp.33433082247127	2534	41	'S	's	POS
nyp.33433082247127	2534	42	JKIKND	JKIKND	NNP
nyp.33433082247127	2534	43	.	.	.
nyp.33433082247127	2535	1	221	221	CD
nyp.33433082247127	2535	2	cuade	cuade	VBP
nyp.33433082247127	2535	3	you	-PRON-	PRP
nyp.33433082247127	2535	4	from	from	IN
nyp.33433082247127	2535	5	the	the	DT
nyp.33433082247127	2535	6	practice	practice	NN
nyp.33433082247127	2535	7	and	and	CC
nyp.33433082247127	2535	8	system	system	NN
nyp.33433082247127	2535	9	to	to	TO
nyp.33433082247127	2535	10	which	which	WDT
nyp.33433082247127	2535	11	I	-PRON-	PRP
nyp.33433082247127	2535	12	have	have	VBP
nyp.33433082247127	2535	13	ever	ever	RB
nyp.33433082247127	2535	14	adhered	adhere	VBN
nyp.33433082247127	2535	15	;	;	:
nyp.33433082247127	2535	16	and	and	CC
nyp.33433082247127	2535	17	to	to	TO
nyp.33433082247127	2535	18	which	which	WDT
nyp.33433082247127	2535	19	I	-PRON-	PRP
nyp.33433082247127	2535	20	now	now	RB
nyp.33433082247127	2535	21	recommend	recommend	VBP
nyp.33433082247127	2535	22	to	to	IN
nyp.33433082247127	2535	23	you	-PRON-	PRP
nyp.33433082247127	2535	24	as	as	IN
nyp.33433082247127	2535	25	the	the	DT
nyp.33433082247127	2535	26	only	only	JJ
nyp.33433082247127	2535	27	true	true	JJ
nyp.33433082247127	2535	28	basis	basis	NN
nyp.33433082247127	2535	29	for	for	IN
nyp.33433082247127	2535	30	a	a	DT
nyp.33433082247127	2535	31	well	well	RB
nyp.33433082247127	2535	32	-	-	HYPH
nyp.33433082247127	2535	33	regulated	regulate	VBN
nyp.33433082247127	2535	34	house	house	NN
nyp.33433082247127	2535	35	,	,	,
nyp.33433082247127	2535	36	a	a	DT
nyp.33433082247127	2535	37	pleasant	pleasant	JJ
nyp.33433082247127	2535	38	home	home	NN
nyp.33433082247127	2535	39	for	for	IN
nyp.33433082247127	2535	40	your	-PRON-	PRP$
nyp.33433082247127	2535	41	husband	husband	NN
nyp.33433082247127	2535	42	,	,	,
nyp.33433082247127	2535	43	and	and	CC
nyp.33433082247127	2535	44	an	an	DT
nyp.33433082247127	2535	45	ever	ever	RB
nyp.33433082247127	2535	46	ready	ready	JJ
nyp.33433082247127	2535	47	and	and	CC
nyp.33433082247127	2535	48	prepared	prepared	JJ
nyp.33433082247127	2535	49	house	house	NN
nyp.33433082247127	2535	50	for	for	IN
nyp.33433082247127	2535	51	the	the	DT
nyp.33433082247127	2535	52	reception	reception	NN
nyp.33433082247127	2535	53	of	of	IN
nyp.33433082247127	2535	54	your	-PRON-	PRP$
nyp.33433082247127	2535	55	friends	friend	NNS
nyp.33433082247127	2535	56	and	and	CC
nyp.33433082247127	2535	57	acquaintances	acquaintance	NNS
nyp.33433082247127	2535	58	.	.	.
nyp.33433082247127	2536	1	T	T	NNP
nyp.33433082247127	2536	2	here	here	RB
nyp.33433082247127	2536	3	is	be	VBZ
nyp.33433082247127	2536	4	nothing	nothing	NN
nyp.33433082247127	2536	5	that	that	WDT
nyp.33433082247127	2536	6	will	will	MD
nyp.33433082247127	2536	7	so	so	RB
nyp.33433082247127	2536	8	operate	operate	VB
nyp.33433082247127	2536	9	as	as	IN
nyp.33433082247127	2536	10	an	an	DT
nyp.33433082247127	2536	11	incentive	incentive	NN
nyp.33433082247127	2536	12	to	to	IN
nyp.33433082247127	2536	13	true	true	JJ
nyp.33433082247127	2536	14	peace	peace	NN
nyp.33433082247127	2536	15	and	and	CC
nyp.33433082247127	2536	16	happiness	happiness	NN
nyp.33433082247127	2536	17	in	in	IN
nyp.33433082247127	2536	18	the	the	DT
nyp.33433082247127	2536	19	domestic	domestic	JJ
nyp.33433082247127	2536	20	circle	circle	NN
nyp.33433082247127	2536	21	,	,	,
nyp.33433082247127	2536	22	as	as	IN
nyp.33433082247127	2536	23	a	a	DT
nyp.33433082247127	2536	24	well	well	RB
nyp.33433082247127	2536	25	-	-	HYPH
nyp.33433082247127	2536	26	ordered	order	VBN
nyp.33433082247127	2536	27	and	and	CC
nyp.33433082247127	2536	28	tastefully	tastefully	RB
nyp.33433082247127	2536	29	arranged	arrange	VBD
nyp.33433082247127	2536	30	house	house	NN
nyp.33433082247127	2536	31	.	.	.
nyp.33433082247127	2537	1	Never	never	RB
nyp.33433082247127	2537	2	fear	fear	VB
nyp.33433082247127	2537	3	being	be	VBG
nyp.33433082247127	2537	4	too	too	RB
nyp.33433082247127	2537	5	pre-	pre-	JJ
nyp.33433082247127	2537	6	cise	cise	NNP
nyp.33433082247127	2537	7	.	.	.
nyp.33433082247127	2538	1	Keep	keep	VB
nyp.33433082247127	2538	2	your	-PRON-	PRP$
nyp.33433082247127	2538	3	sofas	sofa	NNS
nyp.33433082247127	2538	4	,	,	,
nyp.33433082247127	2538	5	lounges	lounge	NNS
nyp.33433082247127	2538	6	and	and	CC
nyp.33433082247127	2538	7	tables	table	NNS
nyp.33433082247127	2538	8	,	,	,
nyp.33433082247127	2538	9	free	free	JJ
nyp.33433082247127	2538	10	from	from	IN
nyp.33433082247127	2538	11	hats	hat	NNS
nyp.33433082247127	2538	12	and	and	CC
nyp.33433082247127	2538	13	cloaks	cloak	NNS
nyp.33433082247127	2538	14	or	or	CC
nyp.33433082247127	2538	15	shawls	shawl	NNS
nyp.33433082247127	2538	16	.	.	.
nyp.33433082247127	2539	1	Uo	uo	UH
nyp.33433082247127	2539	2	not	not	RB
nyp.33433082247127	2539	3	throw	throw	VB
nyp.33433082247127	2539	4	them	-PRON-	PRP
nyp.33433082247127	2539	5	on	on	IN
nyp.33433082247127	2539	6	the	the	DT
nyp.33433082247127	2539	7	back	back	NN
nyp.33433082247127	2539	8	of	of	IN
nyp.33433082247127	2539	9	a	a	DT
nyp.33433082247127	2539	10	chair	chair	NN
nyp.33433082247127	2539	11	,	,	,
nyp.33433082247127	2539	12	but	but	CC
nyp.33433082247127	2539	13	put	put	VBD
nyp.33433082247127	2539	14	each	each	DT
nyp.33433082247127	2539	15	article	article	NN
nyp.33433082247127	2539	16	in	in	IN
nyp.33433082247127	2539	17	its	-PRON-	PRP$
nyp.33433082247127	2539	18	respective	respective	JJ
nyp.33433082247127	2539	19	place	place	NN
nyp.33433082247127	2539	20	at	at	IN
nyp.33433082247127	2539	21	once	once	RB
nyp.33433082247127	2539	22	,	,	,
nyp.33433082247127	2539	23	and	and	CC
nyp.33433082247127	2539	24	then	then	RB
nyp.33433082247127	2539	25	you	-PRON-	PRP
nyp.33433082247127	2539	26	will	will	MD
nyp.33433082247127	2539	27	have	have	VB
nyp.33433082247127	2539	28	no	no	DT
nyp.33433082247127	2539	29	dread	dread	NN
nyp.33433082247127	2539	30	of	of	IN
nyp.33433082247127	2539	31	putting	put	VBG
nyp.33433082247127	2539	32	to	to	IN
nyp.33433082247127	2539	33	rights	right	NNS
nyp.33433082247127	2539	34	.	.	.
nyp.33433082247127	2540	1	Wednesday	Wednesday	NNP
nyp.33433082247127	2540	2	may	may	MD
nyp.33433082247127	2540	3	be	be	VB
nyp.33433082247127	2540	4	your	-PRON-	PRP$
nyp.33433082247127	2540	5	regulai	regulai	NNP
nyp.33433082247127	2540	6	day	day	NN
nyp.33433082247127	2540	7	for	for	IN
nyp.33433082247127	2540	8	baking	baking	NN
nyp.33433082247127	2540	9	,	,	,
nyp.33433082247127	2540	10	and	and	CC
nyp.33433082247127	2540	11	Thurs-	Thurs-	NNP
nyp.33433082247127	2540	12	day	day	NN
nyp.33433082247127	2540	13	and	and	CC
nyp.33433082247127	2540	14	Friday	Friday	NNP
nyp.33433082247127	2540	15	may	may	MD
nyp.33433082247127	2540	16	be	be	VB
nyp.33433082247127	2540	17	days	day	NNS
nyp.33433082247127	2540	18	devoted	devote	VBN
nyp.33433082247127	2540	19	to	to	IN
nyp.33433082247127	2540	20	visiting	visit	VBG
nyp.33433082247127	2540	21	and	and	CC
nyp.33433082247127	2540	22	sewing	sewing	NN
nyp.33433082247127	2540	23	.	.	.
nyp.33433082247127	2541	1	Always	always	RB
nyp.33433082247127	2541	2	have	have	VB
nyp.33433082247127	2541	3	some	some	DT
nyp.33433082247127	2541	4	knitting	knitting	NN
nyp.33433082247127	2541	5	by	by	IN
nyp.33433082247127	2541	6	you	-PRON-	PRP
nyp.33433082247127	2541	7	that	that	IN
nyp.33433082247127	2541	8	you	-PRON-	PRP
nyp.33433082247127	2541	9	can	can	MD
nyp.33433082247127	2541	10	pick	pick	VB
nyp.33433082247127	2541	11	up	up	RP
nyp.33433082247127	2541	12	at	at	IN
nyp.33433082247127	2541	13	times	time	NNS
nyp.33433082247127	2541	14	,	,	,
nyp.33433082247127	2541	15	when	when	WRB
nyp.33433082247127	2541	16	you	-PRON-	PRP
nyp.33433082247127	2541	17	can	can	MD
nyp.33433082247127	2541	18	not	not	RB
nyp.33433082247127	2541	19	so	so	RB
nyp.33433082247127	2541	20	conveintly	conveintly	RB
nyp.33433082247127	2541	21	sew	sew	VB
nyp.33433082247127	2541	22	.	.	.
nyp.33433082247127	2542	1	It	-PRON-	PRP
nyp.33433082247127	2542	2	is	be	VBZ
nyp.33433082247127	2542	3	not	not	RB
nyp.33433082247127	2542	4	necessa-	necessa-	JJ
nyp.33433082247127	2542	5	ry	ry	XX
nyp.33433082247127	2542	6	that	that	IN
nyp.33433082247127	2542	7	ladies	lady	NNS
nyp.33433082247127	2542	8	should	should	MD
nyp.33433082247127	2542	9	always	always	RB
nyp.33433082247127	2542	10	be	be	VB
nyp.33433082247127	2542	11	engaged	engage	VBN
nyp.33433082247127	2542	12	in	in	IN
nyp.33433082247127	2542	13	drudgery	drudgery	NN
nyp.33433082247127	2542	14	if	if	IN
nyp.33433082247127	2542	15	they	-PRON-	PRP
nyp.33433082247127	2542	16	will	will	MD
nyp.33433082247127	2542	17	only	only	RB
nyp.33433082247127	2542	18	manage	manage	VB
nyp.33433082247127	2542	19	rightly	rightly	RB
nyp.33433082247127	2542	20	.	.	.
nyp.33433082247127	2543	1	They	-PRON-	PRP
nyp.33433082247127	2543	2	have	have	VBP
nyp.33433082247127	2543	3	never	never	RB
nyp.33433082247127	2543	4	adopted	adopt	VBN
nyp.33433082247127	2543	5	a	a	DT
nyp.33433082247127	2543	6	system	system	NN
nyp.33433082247127	2543	7	,	,	,
nyp.33433082247127	2543	8	or	or	CC
nyp.33433082247127	2543	9	their	-PRON-	PRP$
nyp.33433082247127	2543	10	work	work	NN
nyp.33433082247127	2543	11	would	would	MD
nyp.33433082247127	2543	12	be	be	VB
nyp.33433082247127	2543	13	a	a	DT
nyp.33433082247127	2543	14	pleasure	pleasure	NN
nyp.33433082247127	2543	15	instead	instead	RB
nyp.33433082247127	2543	16	of	of	IN
nyp.33433082247127	2543	17	a	a	DT
nyp.33433082247127	2543	18	dreaded	dreaded	JJ
nyp.33433082247127	2543	19	task	task	NN
nyp.33433082247127	2543	20	.	.	.
nyp.33433082247127	2544	1	Too	too	RB
nyp.33433082247127	2544	2	many	many	JJ
nyp.33433082247127	2544	3	servants	servant	NNS
nyp.33433082247127	2544	4	cause	cause	VBP
nyp.33433082247127	2544	5	a	a	DT
nyp.33433082247127	2544	6	woman	woman	NN
nyp.33433082247127	2544	7	(	(	-LRB-
nyp.33433082247127	2544	8	if	if	IN
nyp.33433082247127	2544	9	she	-PRON-	PRP
nyp.33433082247127	2544	10	takes	take	VBZ
nyp.33433082247127	2544	11	any	any	DT
nyp.33433082247127	2544	12	interest	interest	NN
nyp.33433082247127	2544	13	in	in	IN
nyp.33433082247127	2544	14	her	-PRON-	PRP$
nyp.33433082247127	2544	15	work	work	NN
nyp.33433082247127	2544	16	)	)	-RRB-
nyp.33433082247127	2544	17	to	to	TO
nyp.33433082247127	2544	18	be	be	VB
nyp.33433082247127	2544	19	always	always	RB
nyp.33433082247127	2544	20	looking	look	VBG
nyp.33433082247127	2544	21	after	after	IN
nyp.33433082247127	2544	22	them	-PRON-	PRP
nyp.33433082247127	2544	23	.	.	.
nyp.33433082247127	2545	1	If	if	IN
nyp.33433082247127	2545	2	you	-PRON-	PRP
nyp.33433082247127	2545	3	have	have	VBP
nyp.33433082247127	2545	4	a	a	DT
nyp.33433082247127	2545	5	small	small	JJ
nyp.33433082247127	2545	6	family	family	NN
nyp.33433082247127	2545	7	,	,	,
nyp.33433082247127	2545	8	one	one	CD
nyp.33433082247127	2545	9	good	good	JJ
nyp.33433082247127	2545	10	chore	chore	NN
nyp.33433082247127	2545	11	boy	boy	NN
nyp.33433082247127	2545	12	to	to	IN
nyp.33433082247127	2545	13	milk	milk	NN
nyp.33433082247127	2545	14	,	,	,
nyp.33433082247127	2545	15	saw	see	VBD
nyp.33433082247127	2545	16	your	-PRON-	PRP$
nyp.33433082247127	2545	17	wood	wood	NN
nyp.33433082247127	2545	18	,	,	,
nyp.33433082247127	2545	19	fetch	fetch	VB
nyp.33433082247127	2545	20	your	-PRON-	PRP$
nyp.33433082247127	2545	21	water	water	NN
nyp.33433082247127	2545	22	,	,	,
nyp.33433082247127	2545	23	go	go	VB
nyp.33433082247127	2545	24	to	to	IN
nyp.33433082247127	2545	25	market	market	NN
nyp.33433082247127	2545	26	and	and	CC
nyp.33433082247127	2545	27	render	render	VB
nyp.33433082247127	2545	28	other	other	JJ
nyp.33433082247127	2545	29	assistance	assistance	NN
nyp.33433082247127	2545	30	,	,	,
nyp.33433082247127	2545	31	he	-PRON-	PRP
nyp.33433082247127	2545	32	can	can	MD
nyp.33433082247127	2545	33	make	make	VB
nyp.33433082247127	2545	34	your	-PRON-	PRP$
nyp.33433082247127	2545	35	labors	labor	NNS
nyp.33433082247127	2545	36	easy	easy	JJ
nyp.33433082247127	2545	37	.	.	.
nyp.33433082247127	2546	1	If	if	IN
nyp.33433082247127	2546	2	you	-PRON-	PRP
nyp.33433082247127	2546	3	prefer	prefer	VBP
nyp.33433082247127	2546	4	a	a	DT
nyp.33433082247127	2546	5	girl	girl	NN
nyp.33433082247127	2546	6	,	,	,
nyp.33433082247127	2546	7	she	-PRON-	PRP
nyp.33433082247127	2546	8	can	can	MD
nyp.33433082247127	2546	9	do	do	VB
nyp.33433082247127	2546	10	the	the	DT
nyp.33433082247127	2546	11	most	most	JJS
nyp.33433082247127	2546	12	of	of	IN
nyp.33433082247127	2546	13	the	the	DT
nyp.33433082247127	2546	14	above	above	RB
nyp.33433082247127	2546	15	mentioned	mention	VBN
nyp.33433082247127	2546	16	chores	chore	NNS
nyp.33433082247127	2546	17	,	,	,
nyp.33433082247127	2546	18	and	and	CC
nyp.33433082247127	2546	19	be	be	VB
nyp.33433082247127	2546	20	of	of	IN
nyp.33433082247127	2546	21	great	great	JJ
nyp.33433082247127	2546	22	assistance	assistance	NN
nyp.33433082247127	2546	23	to	to	IN
nyp.33433082247127	2546	24	you	-PRON-	PRP
nyp.33433082247127	2546	25	in	in	IN
nyp.33433082247127	2546	26	many	many	JJ
nyp.33433082247127	2546	27	other	other	JJ
nyp.33433082247127	2546	28	ways	way	NNS
nyp.33433082247127	2546	29	,	,	,
nyp.33433082247127	2546	30	leaving	leave	VBG
nyp.33433082247127	2546	31	you	-PRON-	PRP
nyp.33433082247127	2546	32	only	only	RB
nyp.33433082247127	2546	33	exercise	exercise	VBP
nyp.33433082247127	2546	34	enough	enough	RB
nyp.33433082247127	2546	35	to	to	TO
nyp.33433082247127	2546	36	drive	drive	VB
nyp.33433082247127	2546	37	away	away	RB
nyp.33433082247127	2546	38	ennui	ennui	NN
nyp.33433082247127	2546	39	,	,	,
nyp.33433082247127	2546	40	and	and	CC
nyp.33433082247127	2546	41	prove	prove	VB
nyp.33433082247127	2546	42	a	a	DT
nyp.33433082247127	2546	43	bene-	bene-	JJ
nyp.33433082247127	2546	44	ficial	ficial	JJ
nyp.33433082247127	2546	45	stimulant	stimulant	NN
nyp.33433082247127	2546	46	for	for	IN
nyp.33433082247127	2546	47	your	-PRON-	PRP$
nyp.33433082247127	2546	48	health	health	NN
nyp.33433082247127	2546	49	and	and	CC
nyp.33433082247127	2546	50	spirits	spirit	NNS
nyp.33433082247127	2546	51	.	.	.
nyp.33433082247127	2547	1	You	-PRON-	PRP
nyp.33433082247127	2547	2	will	will	MD
nyp.33433082247127	2547	3	need	need	VB
nyp.33433082247127	2547	4	no	no	DT
nyp.33433082247127	2547	5	more	more	JJR
nyp.33433082247127	2547	6	help	help	NN
nyp.33433082247127	2547	7	,	,	,
nyp.33433082247127	2547	8	and	and	CC
nyp.33433082247127	2547	9	your	-PRON-	PRP$
nyp.33433082247127	2547	10	husband	husband	NN
nyp.33433082247127	2547	11	's	's	POS
nyp.33433082247127	2547	12	interest	interest	NN
nyp.33433082247127	2547	13	would	would	MD
nyp.33433082247127	2547	14	be	be	VB
nyp.33433082247127	2547	15	enhanced	enhance	VBN
nyp.33433082247127	2547	16	by	by	IN
nyp.33433082247127	2547	17	your	-PRON-	PRP$
nyp.33433082247127	2547	18	own	own	JJ
nyp.33433082247127	2547	19	industry	industry	NN
nyp.33433082247127	2547	20	,	,	,
nyp.33433082247127	2547	21	and	and	CC
nyp.33433082247127	2547	22	you	-PRON-	PRP
nyp.33433082247127	2547	23	would	would	MD
nyp.33433082247127	2547	24	feel	feel	VB
nyp.33433082247127	2547	25	that	that	IN
nyp.33433082247127	2547	26	you	-PRON-	PRP
nyp.33433082247127	2547	27	was	be	VBD
nyp.33433082247127	2547	28	sus-	sus-	RB
nyp.33433082247127	2547	29	taining	taine	VBG
nyp.33433082247127	2547	30	his	-PRON-	PRP$
nyp.33433082247127	2547	31	otherwise	otherwise	RB
nyp.33433082247127	2547	32	sinking	sink	VBG
nyp.33433082247127	2547	33	spirits	spirit	NNS
nyp.33433082247127	2547	34	.	.	.
nyp.33433082247127	2548	1	How	how	WRB
nyp.33433082247127	2548	2	given	give	VBN
nyp.33433082247127	2548	3	up	up	RP
nyp.33433082247127	2548	4	to	to	IN
nyp.33433082247127	2548	5	vanity	vanity	NN
nyp.33433082247127	2548	6	and	and	CC
nyp.33433082247127	2548	7	idleness	idleness	NN
nyp.33433082247127	2548	8	must	must	MD
nyp.33433082247127	2548	9	a	a	DT
nyp.33433082247127	2548	10	woman	woman	NN
nyp.33433082247127	2548	11	be	be	VB
nyp.33433082247127	2548	12	,	,	,
nyp.33433082247127	2548	13	who	who	WP
nyp.33433082247127	2548	14	can	can	MD
nyp.33433082247127	2548	15	,	,	,
nyp.33433082247127	2548	16	(	(	-LRB-
nyp.33433082247127	2548	17	with	with	IN
nyp.33433082247127	2548	18	perhaps	perhaps	RB
nyp.33433082247127	2548	19	a	a	DT
nyp.33433082247127	2548	20	124	124	CD
nyp.33433082247127	2548	21	THE	the	DT
nyp.33433082247127	2548	22	PBACTICAL	PBACTICAL	NNP
nyp.33433082247127	2548	23	H0USEKEEPE1	H0USEKEEPE1	NNP
nyp.33433082247127	2548	24	.	.	.
nyp.33433082247127	2549	1	and	and	CC
nyp.33433082247127	2549	2	fried	fry	VBN
nyp.33433082247127	2549	3	brown	brown	NNP
nyp.33433082247127	2549	4	in	in	IN
nyp.33433082247127	2549	5	a	a	DT
nyp.33433082247127	2549	6	little	little	JJ
nyp.33433082247127	2549	7	butter	butter	NN
nyp.33433082247127	2549	8	;	;	:
nyp.33433082247127	2549	9	warm	warm	JJ
nyp.33433082247127	2549	10	biscuit	biscuit	NN
nyp.33433082247127	2549	11	or	or	CC
nyp.33433082247127	2549	12	toast	toast	NN
nyp.33433082247127	2549	13	;	;	,
nyp.33433082247127	2549	14	boiled	boil	VBN
nyp.33433082247127	2549	15	eggs	egg	NNS
nyp.33433082247127	2549	16	and	and	CC
nyp.33433082247127	2549	17	a	a	DT
nyp.33433082247127	2549	18	dish	dish	NN
nyp.33433082247127	2549	19	-	-	HYPH
nyp.33433082247127	2549	20	of	of	IN
nyp.33433082247127	2549	21	cranberries	cranberry	NNS
nyp.33433082247127	2549	22	,	,	,
nyp.33433082247127	2549	23	is	be	VBZ
nyp.33433082247127	2549	24	an	an	DT
nyp.33433082247127	2549	25	agreeable	agreeable	JJ
nyp.33433082247127	2549	26	break-	break-	NN
nyp.33433082247127	2549	27	fast	fast	RB
nyp.33433082247127	2549	28	,	,	,
nyp.33433082247127	2549	29	both	both	DT
nyp.33433082247127	2549	30	to	to	IN
nyp.33433082247127	2549	31	the	the	DT
nyp.33433082247127	2549	32	palate	palate	NN
nyp.33433082247127	2549	33	and	and	CC
nyp.33433082247127	2549	34	stomach	stomach	NN
nyp.33433082247127	2549	35	.	.	.
nyp.33433082247127	2550	1	It	-PRON-	PRP
nyp.33433082247127	2550	2	is	be	VBZ
nyp.33433082247127	2550	3	needless	needless	JJ
nyp.33433082247127	2550	4	for	for	IN
nyp.33433082247127	2550	5	me	-PRON-	PRP
nyp.33433082247127	2550	6	to	to	TO
nyp.33433082247127	2550	7	say	say	VB
nyp.33433082247127	2550	8	what	what	WP
nyp.33433082247127	2550	9	is	be	VBZ
nyp.33433082247127	2550	10	best	good	JJS
nyp.33433082247127	2550	11	for	for	IN
nyp.33433082247127	2550	12	people	people	NNS
nyp.33433082247127	2550	13	.	.	.
nyp.33433082247127	2551	1	You	-PRON-	PRP
nyp.33433082247127	2551	2	must	must	MD
nyp.33433082247127	2551	3	be	be	VB
nyp.33433082247127	2551	4	governed	govern	VBN
nyp.33433082247127	2551	5	by	by	IN
nyp.33433082247127	2551	6	taste	taste	NN
nyp.33433082247127	2551	7	in	in	IN
nyp.33433082247127	2551	8	these	these	DT
nyp.33433082247127	2551	9	matters	matter	NNS
nyp.33433082247127	2551	10	.	.	.
nyp.33433082247127	2552	1	Codfish	codfish	NN
nyp.33433082247127	2552	2	balls	ball	NNS
nyp.33433082247127	2552	3	,	,	,
nyp.33433082247127	2552	4	nice	nice	JJ
nyp.33433082247127	2552	5	corned	corned	NN
nyp.33433082247127	2552	6	-	-	HYPH
nyp.33433082247127	2552	7	beef	beef	NN
nyp.33433082247127	2552	8	hash	hash	NN
nyp.33433082247127	2552	9	,	,	,
nyp.33433082247127	2552	10	broiled	broil	VBN
nyp.33433082247127	2552	11	pork	pork	NN
nyp.33433082247127	2552	12	,	,	,
nyp.33433082247127	2552	13	and	and	CC
nyp.33433082247127	2552	14	ham	ham	NN
nyp.33433082247127	2552	15	,	,	,
nyp.33433082247127	2552	16	and	and	CC
nyp.33433082247127	2552	17	veal	veal	NN
nyp.33433082247127	2552	18	steak	steak	NN
nyp.33433082247127	2552	19	,	,	,
nyp.33433082247127	2552	20	and	and	CC
nyp.33433082247127	2552	21	cutlets	cutlet	NNS
nyp.33433082247127	2552	22	,	,	,
nyp.33433082247127	2552	23	fried	fry	VBN
nyp.33433082247127	2552	24	pork	pork	NN
nyp.33433082247127	2552	25	and	and	CC
nyp.33433082247127	2552	26	apples	apple	NNS
nyp.33433082247127	2552	27	,	,	,
nyp.33433082247127	2552	28	fricaseed	fricaseed	NNP
nyp.33433082247127	2552	29	chicken	chicken	NN
nyp.33433082247127	2552	30	;	;	:
nyp.33433082247127	2552	31	all	all	DT
nyp.33433082247127	2552	32	are	be	VBP
nyp.33433082247127	2552	33	suitable	suitable	JJ
nyp.33433082247127	2552	34	meats	meat	NNS
nyp.33433082247127	2552	35	for	for	IN
nyp.33433082247127	2552	36	breakfast	breakfast	NN
nyp.33433082247127	2552	37	,	,	,
nyp.33433082247127	2552	38	and	and	CC
nyp.33433082247127	2552	39	many	many	JJ
nyp.33433082247127	2552	40	other	other	JJ
nyp.33433082247127	2552	41	dishes	dish	NNS
nyp.33433082247127	2552	42	not	not	RB
nyp.33433082247127	2552	43	men-	men-	RB
nyp.33433082247127	2552	44	tioned	tione	VBN
nyp.33433082247127	2552	45	.	.	.
nyp.33433082247127	2553	1	With	with	IN
nyp.33433082247127	2553	2	venison	venison	NN
nyp.33433082247127	2553	3	steak	steak	NN
nyp.33433082247127	2553	4	you	-PRON-	PRP
nyp.33433082247127	2553	5	shoufd	shoufd	NNP
nyp.33433082247127	2553	6	always	always	RB
nyp.33433082247127	2553	7	have	have	VBP
nyp.33433082247127	2553	8	jelly	jelly	NN
nyp.33433082247127	2553	9	or	or	CC
nyp.33433082247127	2553	10	cran-	cran-	NN
nyp.33433082247127	2553	11	berries	berry	NNS
nyp.33433082247127	2553	12	,	,	,
nyp.33433082247127	2553	13	hot	hot	JJ
nyp.33433082247127	2553	14	rolls	roll	NNS
nyp.33433082247127	2553	15	and	and	CC
nyp.33433082247127	2553	16	baked	baked	JJ
nyp.33433082247127	2553	17	potatoes	potato	NNS
nyp.33433082247127	2553	18	,	,	,
nyp.33433082247127	2553	19	or	or	CC
nyp.33433082247127	2553	20	hot	hot	JJ
nyp.33433082247127	2553	21	journey	journey	NN
nyp.33433082247127	2553	22	cake	cake	NN
nyp.33433082247127	2553	23	,	,	,
nyp.33433082247127	2553	24	Kweet	Kweet	NNP
nyp.33433082247127	2553	25	butter	butter	NN
nyp.33433082247127	2553	26	and	and	CC
nyp.33433082247127	2553	27	the	the	DT
nyp.33433082247127	2553	28	like	like	JJ
nyp.33433082247127	2553	29	.	.	.
nyp.33433082247127	2554	1	It	-PRON-	PRP
nyp.33433082247127	2554	2	does	do	VBZ
nyp.33433082247127	2554	3	not	not	RB
nyp.33433082247127	2554	4	so	so	RB
nyp.33433082247127	2554	5	much	much	JJ
nyp.33433082247127	2554	6	depend	depend	VB
nyp.33433082247127	2554	7	upon	upon	IN
nyp.33433082247127	2554	8	the	the	DT
nyp.33433082247127	2554	9	great	great	JJ
nyp.33433082247127	2554	10	variety	variety	NN
nyp.33433082247127	2554	11	as	as	IN
nyp.33433082247127	2554	12	to	to	TO
nyp.33433082247127	2554	13	have	have	VB
nyp.33433082247127	2554	14	every	every	DT
nyp.33433082247127	2554	15	thing	thing	NN
nyp.33433082247127	2554	16	in	in	IN
nyp.33433082247127	2554	17	its	-PRON-	PRP$
nyp.33433082247127	2554	18	perfection	perfection	NN
nyp.33433082247127	2554	19	,	,	,
nyp.33433082247127	2554	20	and	and	CC
nyp.33433082247127	2554	21	all	all	DT
nyp.33433082247127	2554	22	neatly	neatly	RB
nyp.33433082247127	2554	23	arranged	arrange	VBN
nyp.33433082247127	2554	24	.	.	.
nyp.33433082247127	2555	1	It	-PRON-	PRP
nyp.33433082247127	2555	2	is	be	VBZ
nyp.33433082247127	2555	3	this	this	DT
nyp.33433082247127	2555	4	which	which	WDT
nyp.33433082247127	2555	5	gives	give	VBZ
nyp.33433082247127	2555	6	a	a	DT
nyp.33433082247127	2555	7	peculiar	peculiar	JJ
nyp.33433082247127	2555	8	zest	zest	NN
nyp.33433082247127	2555	9	to	to	IN
nyp.33433082247127	2555	10	the	the	DT
nyp.33433082247127	2555	11	appetite	appetite	NN
nyp.33433082247127	2555	12	,	,	,
nyp.33433082247127	2555	13	and	and	CC
nyp.33433082247127	2555	14	a	a	DT
nyp.33433082247127	2555	15	superb	superb	JJ
nyp.33433082247127	2555	16	relish	relish	NN
nyp.33433082247127	2555	17	to	to	IN
nyp.33433082247127	2555	18	all	all	DT
nyp.33433082247127	2555	19	we	-PRON-	PRP
nyp.33433082247127	2555	20	have	have	VBP
nyp.33433082247127	2555	21	.	.	.
nyp.33433082247127	2556	1	We	-PRON-	PRP
nyp.33433082247127	2556	2	love	love	VBP
nyp.33433082247127	2556	3	a	a	DT
nyp.33433082247127	2556	4	good	good	JJ
nyp.33433082247127	2556	5	breakfast	breakfast	NN
nyp.33433082247127	2556	6	but	but	CC
nyp.33433082247127	2556	7	do	do	VBP
nyp.33433082247127	2556	8	not	not	RB
nyp.33433082247127	2556	9	mind	mind	VB
nyp.33433082247127	2556	10	a	a	DT
nyp.33433082247127	2556	11	great	great	JJ
nyp.33433082247127	2556	12	break-	break-	NN
nyp.33433082247127	2556	13	fast	fast	RB
nyp.33433082247127	2556	14	.	.	.
nyp.33433082247127	2557	1	Dinner	dinner	NN
nyp.33433082247127	2557	2	is	be	VBZ
nyp.33433082247127	2557	3	next	next	JJ
nyp.33433082247127	2557	4	in	in	IN
nyp.33433082247127	2557	5	course	course	NN
nyp.33433082247127	2557	6	.	.	.
nyp.33433082247127	2558	1	If	if	IN
nyp.33433082247127	2558	2	you	-PRON-	PRP
nyp.33433082247127	2558	3	have	have	VBP
nyp.33433082247127	2558	4	soup	soup	NN
nyp.33433082247127	2558	5	let	let	VB
nyp.33433082247127	2558	6	that	that	DT
nyp.33433082247127	2558	7	always	always	RB
nyp.33433082247127	2558	8	lake	lake	VB
nyp.33433082247127	2558	9	the	the	DT
nyp.33433082247127	2558	10	lead	lead	NN
nyp.33433082247127	2558	11	from	from	IN
nyp.33433082247127	2558	12	a	a	DT
nyp.33433082247127	2558	13	side	side	NN
nyp.33433082247127	2558	14	table	table	NN
nyp.33433082247127	2558	15	.	.	.
nyp.33433082247127	2559	1	If	if	IN
nyp.33433082247127	2559	2	you	-PRON-	PRP
nyp.33433082247127	2559	3	have	have	VBP
nyp.33433082247127	2559	4	fish	fish	NN
nyp.33433082247127	2559	5	boiled	boil	VBN
nyp.33433082247127	2559	6	or	or	CC
nyp.33433082247127	2559	7	baked	bake	VBN
nyp.33433082247127	2559	8	,	,	,
nyp.33433082247127	2559	9	let	let	VB
nyp.33433082247127	2559	10	that	that	DT
nyp.33433082247127	2559	11	next	next	RB
nyp.33433082247127	2559	12	in	in	IN
nyp.33433082247127	2559	13	course	course	NN
nyp.33433082247127	2559	14	and	and	CC
nyp.33433082247127	2559	15	then	then	RB
nyp.33433082247127	2559	16	a	a	DT
nyp.33433082247127	2559	17	change	change	NN
nyp.33433082247127	2559	18	of	of	IN
nyp.33433082247127	2559	19	plates	plate	NNS
nyp.33433082247127	2559	20	for	for	IN
nyp.33433082247127	2559	21	any	any	DT
nyp.33433082247127	2559	22	other	other	JJ
nyp.33433082247127	2559	23	m«,ats	m«,ats	:
nyp.33433082247127	2559	24	you	-PRON-	PRP
nyp.33433082247127	2559	25	may	may	MD
nyp.33433082247127	2559	26	have	have	VB
nyp.33433082247127	2559	27	.	.	.
nyp.33433082247127	2560	1	If	if	IN
nyp.33433082247127	2560	2	you	-PRON-	PRP
nyp.33433082247127	2560	3	have	have	VBP
nyp.33433082247127	2560	4	two	two	CD
nyp.33433082247127	2560	5	kinds	kind	NNS
nyp.33433082247127	2560	6	of	of	IN
nyp.33433082247127	2560	7	meat	meat	NN
nyp.33433082247127	2560	8	place	place	NN
nyp.33433082247127	2560	9	them	-PRON-	PRP
nyp.33433082247127	2560	10	side	side	VBP
nyp.33433082247127	2560	11	by	by	IN
nyp.33433082247127	2560	12	side	side	NN
nyp.33433082247127	2560	13	in	in	IN
nyp.33433082247127	2560	14	front	front	NN
nyp.33433082247127	2560	15	of	of	IN
nyp.33433082247127	2560	16	the	the	DT
nyp.33433082247127	2560	17	carver	carver	NN
nyp.33433082247127	2560	18	.	.	.
nyp.33433082247127	2561	1	If	if	IN
nyp.33433082247127	2561	2	you	-PRON-	PRP
nyp.33433082247127	2561	3	have	have	VBP
nyp.33433082247127	2561	4	four	four	CD
nyp.33433082247127	2561	5	varieties	variety	NNS
nyp.33433082247127	2561	6	,	,	,
nyp.33433082247127	2561	7	place	place	VB
nyp.33433082247127	2561	8	the	the	DT
nyp.33433082247127	2561	9	two	two	CD
nyp.33433082247127	2561	10	larger	large	JJR
nyp.33433082247127	2561	11	,	,	,
nyp.33433082247127	2561	12	for	for	IN
nyp.33433082247127	2561	13	instance	instance	NN
nyp.33433082247127	2561	14	boiled	boil	VBN
nyp.33433082247127	2561	15	ham	ham	NN
nyp.33433082247127	2561	16	and	and	CC
nyp.33433082247127	2561	17	turkey	turkey	NNP
nyp.33433082247127	2561	18	,	,	,
nyp.33433082247127	2561	19	a	a	DT
nyp.33433082247127	2561	20	piece	piece	NN
nyp.33433082247127	2561	21	of	of	IN
nyp.33433082247127	2561	22	roast	roast	NN
nyp.33433082247127	2561	23	beef	beef	NN
nyp.33433082247127	2561	24	and	and	CC
nyp.33433082247127	2561	25	a	a	DT
nyp.33433082247127	2561	26	chicken	chicken	NN
nyp.33433082247127	2561	27	pie	pie	NN
nyp.33433082247127	2561	28	;	;	:
nyp.33433082247127	2561	29	place	place	VB
nyp.33433082247127	2561	30	the	the	DT
nyp.33433082247127	2561	31	largest	large	JJS
nyp.33433082247127	2561	32	two	two	CD
nyp.33433082247127	2561	33	one	one	CD
nyp.33433082247127	2561	34	at	at	IN
nyp.33433082247127	2561	35	the	the	DT
nyp.33433082247127	2561	36	head	head	NN
nyp.33433082247127	2561	37	,	,	,
nyp.33433082247127	2561	38	the	the	DT
nyp.33433082247127	2561	39	other	other	JJ
nyp.33433082247127	2561	40	at	at	IN
nyp.33433082247127	2561	41	the	the	DT
nyp.33433082247127	2561	42	foot	foot	NN
nyp.33433082247127	2561	43	of	of	IN
nyp.33433082247127	2561	44	the	the	DT
nyp.33433082247127	2561	45	table	table	NN
nyp.33433082247127	2561	46	and	and	CC
nyp.33433082247127	2561	47	the	the	DT
nyp.33433082247127	2561	48	other	other	JJ
nyp.33433082247127	2561	49	on	on	IN
nyp.33433082247127	2561	50	either	either	DT
nyp.33433082247127	2561	51	side	side	NN
nyp.33433082247127	2561	52	,	,	,
nyp.33433082247127	2561	53	and	and	CC
nyp.33433082247127	2561	54	then	then	RB
nyp.33433082247127	2561	55	arrange	arrange	VB
nyp.33433082247127	2561	56	your	-PRON-	PRP$
nyp.33433082247127	2561	57	vegetable	vegetable	NN
nyp.33433082247127	2561	58	dishes	dish	NNS
nyp.33433082247127	2561	59	and	and	CC
nyp.33433082247127	2561	60	salads	salad	NNS
nyp.33433082247127	2561	61	with	with	IN
nyp.33433082247127	2561	62	taste	taste	NN
nyp.33433082247127	2561	63	and	and	CC
nyp.33433082247127	2561	64	precision	precision	NN
nyp.33433082247127	2561	65	.	.	.
nyp.33433082247127	2562	1	Inter-	Inter-	NNP
nyp.33433082247127	2562	2	sperce	sperce	VBP
nyp.33433082247127	2562	3	your	-PRON-	PRP$
nyp.33433082247127	2562	4	butter	butter	NN
nyp.33433082247127	2562	5	,	,	,
nyp.33433082247127	2562	6	cranberries	cranberry	NNS
nyp.33433082247127	2562	7	and	and	CC
nyp.33433082247127	2562	8	jellies	jelly	NNS
nyp.33433082247127	2562	9	as	as	IN
nyp.33433082247127	2562	10	you	-PRON-	PRP
nyp.33433082247127	2562	11	prefer	prefer	VBP
nyp.33433082247127	2562	12	;	;	:
nyp.33433082247127	2562	13	but	but	CC
nyp.33433082247127	2562	14	be	be	VB
nyp.33433082247127	2562	15	sure	sure	JJ
nyp.33433082247127	2562	16	a	a	DT
nyp.33433082247127	2562	17	system	system	NN
nyp.33433082247127	2562	18	governs	govern	VBZ
nyp.33433082247127	2562	19	every	every	DT
nyp.33433082247127	2562	20	arrangement	arrangement	NN
nyp.33433082247127	2562	21	,	,	,
nyp.33433082247127	2562	22	be	be	VB
nyp.33433082247127	2562	23	it	-PRON-	PRP
nyp.33433082247127	2562	24	little	little	JJ
nyp.33433082247127	2562	25	or	or	CC
nyp.33433082247127	2562	26	much	much	JJ
nyp.33433082247127	2562	27	.	.	.
nyp.33433082247127	2563	1	A	a	DT
nyp.33433082247127	2563	2	lady	lady	NN
nyp.33433082247127	2563	3	of	of	IN
nyp.33433082247127	2563	4	taste	taste	NN
nyp.33433082247127	2563	5	who	who	WP
nyp.33433082247127	2563	6	is	be	VBZ
nyp.33433082247127	2563	7	neat	neat	JJ
nyp.33433082247127	2563	8	and	and	CC
nyp.33433082247127	2563	9	a	a	DT
nyp.33433082247127	2563	10	good	good	JJ
nyp.33433082247127	2563	11	cook	cook	NN
nyp.33433082247127	2563	12	,	,	,
nyp.33433082247127	2563	13	can	can	MD
nyp.33433082247127	2563	14	not	not	RB
nyp.33433082247127	2563	15	fail	fail	VB
nyp.33433082247127	2563	16	to	to	TO
nyp.33433082247127	2563	17	please	please	VB
nyp.33433082247127	2563	18	the	the	DT
nyp.33433082247127	2563	19	epicure	epicure	NN
nyp.33433082247127	2563	20	.	.	.
nyp.33433082247127	2564	1	Have	have	VBP
nyp.33433082247127	2564	2	cold	cold	JJ
nyp.33433082247127	2564	3	bread	bread	NN
nyp.33433082247127	2564	4	always	always	RB
nyp.33433082247127	2564	5	for	for	IN
nyp.33433082247127	2564	6	dinner	dinner	NN
nyp.33433082247127	2564	7	.	.	.
nyp.33433082247127	2565	1	226	226	CD
nyp.33433082247127	2565	2	THE	the	DT
nyp.33433082247127	2565	3	PRACTICAL	practical	JJ
nyp.33433082247127	2565	4	HOUSEKEEPER	housekeeper	NN
nyp.33433082247127	2565	5	,	,	,
nyp.33433082247127	2565	6	but	but	CC
nyp.33433082247127	2565	7	a	a	DT
nyp.33433082247127	2565	8	little	little	JJ
nyp.33433082247127	2565	9	rice	rice	NN
nyp.33433082247127	2565	10	broth	broth	NN
nyp.33433082247127	2565	11	is	be	VBZ
nyp.33433082247127	2565	12	convenient	convenient	JJ
nyp.33433082247127	2565	13	.	.	.
nyp.33433082247127	2566	1	Your	-PRON-	PRP$
nyp.33433082247127	2566	2	meats	meat	NNS
nyp.33433082247127	2566	3	and	and	CC
nyp.33433082247127	2566	4	desserts	dessert	NNS
nyp.33433082247127	2566	5	for	for	IN
nyp.33433082247127	2566	6	common	common	JJ
nyp.33433082247127	2566	7	dinners	dinner	NNS
nyp.33433082247127	2566	8	must	must	MD
nyp.33433082247127	2566	9	be	be	VB
nyp.33433082247127	2566	10	governed	govern	VBN
nyp.33433082247127	2566	11	by	by	IN
nyp.33433082247127	2566	12	circumstances	circumstance	NNS
nyp.33433082247127	2566	13	.	.	.
nyp.33433082247127	2567	1	A	a	DT
nyp.33433082247127	2567	2	piece	piece	NN
nyp.33433082247127	2567	3	of	of	IN
nyp.33433082247127	2567	4	roast	roast	NN
nyp.33433082247127	2567	5	beef	beef	NN
nyp.33433082247127	2567	6	,	,	,
nyp.33433082247127	2567	7	mashed	mash	VBN
nyp.33433082247127	2567	8	potatoes	potato	NNS
nyp.33433082247127	2567	9	and	and	CC
nyp.33433082247127	2567	10	turnips	turnip	NNS
nyp.33433082247127	2567	11	,	,	,
nyp.33433082247127	2567	12	boiled	boil	VBN
nyp.33433082247127	2567	13	onions	onion	NNS
nyp.33433082247127	2567	14	,	,	,
nyp.33433082247127	2567	15	egg	egg	NN
nyp.33433082247127	2567	16	slaw	slaw	NN
nyp.33433082247127	2567	17	or	or	CC
nyp.33433082247127	2567	18	currant	currant	JJ
nyp.33433082247127	2567	19	jelly	jelly	NN
nyp.33433082247127	2567	20	and	and	CC
nyp.33433082247127	2567	21	a	a	DT
nyp.33433082247127	2567	22	cup	cup	NN
nyp.33433082247127	2567	23	of	of	IN
nyp.33433082247127	2567	24	coffee	coffee	NN
nyp.33433082247127	2567	25	,	,	,
nyp.33433082247127	2567	26	with	with	IN
nyp.33433082247127	2567	27	Indian	indian	JJ
nyp.33433082247127	2567	28	pudding	pudding	NN
nyp.33433082247127	2567	29	for	for	IN
nyp.33433082247127	2567	30	a	a	DT
nyp.33433082247127	2567	31	dessert	dessert	NN
nyp.33433082247127	2567	32	.	.	.
nyp.33433082247127	2568	1	Or	or	CC
nyp.33433082247127	2568	2	a	a	DT
nyp.33433082247127	2568	3	boiled	boil	VBN
nyp.33433082247127	2568	4	leg	leg	NN
nyp.33433082247127	2568	5	of	of	IN
nyp.33433082247127	2568	6	mutton	mutton	NN
nyp.33433082247127	2568	7	,	,	,
nyp.33433082247127	2568	8	caper	caper	NN
nyp.33433082247127	2568	9	-	-	HYPH
nyp.33433082247127	2568	10	sauce	sauce	NN
nyp.33433082247127	2568	11	,	,	,
nyp.33433082247127	2568	12	boiled	boil	VBN
nyp.33433082247127	2568	13	onions	onion	NNS
nyp.33433082247127	2568	14	,	,	,
nyp.33433082247127	2568	15	mashed	mash	VBN
nyp.33433082247127	2568	16	potatoes	potato	NNS
nyp.33433082247127	2568	17	,	,	,
nyp.33433082247127	2568	18	a	a	DT
nyp.33433082247127	2568	19	nice	nice	JJ
nyp.33433082247127	2568	20	mango	mango	NN
nyp.33433082247127	2568	21	,	,	,
nyp.33433082247127	2568	22	and	and	CC
nyp.33433082247127	2568	23	an	an	DT
nyp.33433082247127	2568	24	apple	apple	NN
nyp.33433082247127	2568	25	pie	pie	NN
nyp.33433082247127	2568	26	.	.	.
nyp.33433082247127	2569	1	Or	or	CC
nyp.33433082247127	2569	2	a	a	DT
nyp.33433082247127	2569	3	pioce	pioce	NN
nyp.33433082247127	2569	4	of	of	IN
nyp.33433082247127	2569	5	pork	pork	NN
nyp.33433082247127	2569	6	nicely	nicely	RB
nyp.33433082247127	2569	7	boiled	boil	VBN
nyp.33433082247127	2569	8	,	,	,
nyp.33433082247127	2569	9	skimmed	skim	VBN
nyp.33433082247127	2569	10	and	and	CC
nyp.33433082247127	2569	11	peppered	pepper	VBN
nyp.33433082247127	2569	12	in	in	IN
nyp.33433082247127	2569	13	spots	spot	NNS
nyp.33433082247127	2569	14	,	,	,
nyp.33433082247127	2569	15	a	a	DT
nyp.33433082247127	2569	16	dish	dish	NN
nyp.33433082247127	2569	17	of	of	IN
nyp.33433082247127	2569	18	half	half	JJ
nyp.33433082247127	2569	19	turnips	turnip	NNS
nyp.33433082247127	2569	20	,	,	,
nyp.33433082247127	2569	21	one	one	CD
nyp.33433082247127	2569	22	of	of	IN
nyp.33433082247127	2569	23	boiled	boil	VBN
nyp.33433082247127	2569	24	cabbage	cabbage	NN
nyp.33433082247127	2569	25	,	,	,
nyp.33433082247127	2569	26	one	one	CD
nyp.33433082247127	2569	27	of	of	IN
nyp.33433082247127	2569	28	whole	whole	JJ
nyp.33433082247127	2569	29	potatoes	potato	NNS
nyp.33433082247127	2569	30	and	and	CC
nyp.33433082247127	2569	31	egg	egg	NN
nyp.33433082247127	2569	32	slaw	slaw	NN
nyp.33433082247127	2569	33	with	with	IN
nyp.33433082247127	2569	34	coffee	coffee	NN
nyp.33433082247127	2569	35	.	.	.
nyp.33433082247127	2570	1	Some	some	DT
nyp.33433082247127	2570	2	tumblers	tumbler	NNS
nyp.33433082247127	2570	3	and	and	CC
nyp.33433082247127	2570	4	a	a	DT
nyp.33433082247127	2570	5	pitcher	pitcher	NN
nyp.33433082247127	2570	6	of	of	IN
nyp.33433082247127	2570	7	water	water	NN
nyp.33433082247127	2570	8	should	should	MD
nyp.33433082247127	2570	9	always	always	RB
nyp.33433082247127	2570	10	be	be	VB
nyp.33433082247127	2570	11	placed	place	VBN
nyp.33433082247127	2570	12	on	on	IN
nyp.33433082247127	2570	13	the	the	DT
nyp.33433082247127	2570	14	table	table	NN
nyp.33433082247127	2570	15	at	at	IN
nyp.33433082247127	2570	16	every	every	DT
nyp.33433082247127	2570	17	meal	meal	NN
nyp.33433082247127	2570	18	.	.	.
nyp.33433082247127	2571	1	I	-PRON-	PRP
nyp.33433082247127	2571	2	trust	trust	VBP
nyp.33433082247127	2571	3	that	that	DT
nyp.33433082247127	2571	4	good	good	JJ
nyp.33433082247127	2571	5	sense	sense	NN
nyp.33433082247127	2571	6	will	will	MD
nyp.33433082247127	2571	7	teach	teach	VB
nyp.33433082247127	2571	8	you	-PRON-	PRP
nyp.33433082247127	2571	9	to	to	TO
nyp.33433082247127	2571	10	discriminate	discriminate	VB
nyp.33433082247127	2571	11	what	what	WP
nyp.33433082247127	2571	12	is	be	VBZ
nyp.33433082247127	2571	13	best	well	RBS
nyp.33433082247127	2571	14	adapted	adapt	VBN
nyp.33433082247127	2571	15	to	to	TO
nyp.33433082247127	2571	16	please	please	VB
nyp.33433082247127	2571	17	,	,	,
nyp.33433082247127	2571	18	without	without	IN
nyp.33433082247127	2571	19	any	any	DT
nyp.33433082247127	2571	20	further	further	JJ
nyp.33433082247127	2571	21	comment	comment	NN
nyp.33433082247127	2571	22	from	from	IN
nyp.33433082247127	2571	23	mo	mo	NNP
nyp.33433082247127	2571	24	on	on	IN
nyp.33433082247127	2571	25	the	the	DT
nyp.33433082247127	2571	26	particular	particular	JJ
nyp.33433082247127	2571	27	method	method	NN
nyp.33433082247127	2571	28	.	.	.
nyp.33433082247127	2572	1	One	one	CD
nyp.33433082247127	2572	2	thing	thing	NN
nyp.33433082247127	2572	3	more	more	JJR
nyp.33433082247127	2572	4	I	-PRON-	PRP
nyp.33433082247127	2572	5	would	would	MD
nyp.33433082247127	2572	6	add	add	VB
nyp.33433082247127	2572	7	.	.	.
nyp.33433082247127	2573	1	Be	be	VB
nyp.33433082247127	2573	2	sure	sure	JJ
nyp.33433082247127	2573	3	and	and	CC
nyp.33433082247127	2573	4	have	have	VB
nyp.33433082247127	2573	5	your	-PRON-	PRP$
nyp.33433082247127	2573	6	meals	meal	NNS
nyp.33433082247127	2573	7	at	at	IN
nyp.33433082247127	2573	8	the	the	DT
nyp.33433082247127	2573	9	moment	moment	NN
nyp.33433082247127	2573	10	if	if	IN
nyp.33433082247127	2573	11	you	-PRON-	PRP
nyp.33433082247127	2573	12	wish	wish	VBP
nyp.33433082247127	2573	13	to	to	TO
nyp.33433082247127	2573	14	make	make	VB
nyp.33433082247127	2573	15	your	-PRON-	PRP$
nyp.33433082247127	2573	16	husband	husband	NN
nyp.33433082247127	2573	17	punctual	punctual	JJ
nyp.33433082247127	2573	18	.	.	.
nyp.33433082247127	2574	1	No	no	DT
nyp.33433082247127	2574	2	lesson	lesson	NN
nyp.33433082247127	2574	3	like	like	IN
nyp.33433082247127	2574	4	example	example	NN
nyp.33433082247127	2574	5	.	.	.
nyp.33433082247127	2575	1	I	-PRON-	PRP
nyp.33433082247127	2575	2	will	will	MD
nyp.33433082247127	2575	3	here	here	RB
nyp.33433082247127	2575	4	add	add	VB
nyp.33433082247127	2575	5	a	a	DT
nyp.33433082247127	2575	6	few	few	JJ
nyp.33433082247127	2575	7	more	more	JJR
nyp.33433082247127	2575	8	receipts	receipt	NNS
nyp.33433082247127	2575	9	which	which	WDT
nyp.33433082247127	2575	10	are	be	VBP
nyp.33433082247127	2575	11	not	not	RB
nyp.33433082247127	2575	12	among	among	IN
nyp.33433082247127	2575	13	those	those	DT
nyp.33433082247127	2575	14	already	already	RB
nyp.33433082247127	2575	15	written	write	VBN
nyp.33433082247127	2575	16	,	,	,
nyp.33433082247127	2575	17	but	but	CC
nyp.33433082247127	2575	18	from	from	IN
nyp.33433082247127	2575	19	which	which	WDT
nyp.33433082247127	2575	20	you	-PRON-	PRP
nyp.33433082247127	2575	21	may	may	MD
nyp.33433082247127	2575	22	select	select	VB
nyp.33433082247127	2575	23	both	both	DT
nyp.33433082247127	2575	24	breakfast	breakfast	NN
nyp.33433082247127	2575	25	and	and	CC
nyp.33433082247127	2575	26	dinner	dinner	NN
nyp.33433082247127	2575	27	dishes	dish	NNS
nyp.33433082247127	2575	28	.	.	.
nyp.33433082247127	2576	1	Boiled	boil	VBN
nyp.33433082247127	2576	2	fowls	fowl	NNS
nyp.33433082247127	2576	3	with	with	IN
nyp.33433082247127	2576	4	oysters.—You	oysters.—you	PRP
nyp.33433082247127	2576	5	may	may	MD
nyp.33433082247127	2576	6	take	take	VB
nyp.33433082247127	2576	7	a	a	DT
nyp.33433082247127	2576	8	young	young	JJ
nyp.33433082247127	2576	9	fowl	fowl	NN
nyp.33433082247127	2576	10	and	and	CC
nyp.33433082247127	2576	11	fill	fill	VB
nyp.33433082247127	2576	12	it	-PRON-	PRP
nyp.33433082247127	2576	13	with	with	IN
nyp.33433082247127	2576	14	oysters	oyster	NNS
nyp.33433082247127	2576	15	;	;	,
nyp.33433082247127	2576	16	put	put	VB
nyp.33433082247127	2576	17	it	-PRON-	PRP
nyp.33433082247127	2576	18	into	into	IN
nyp.33433082247127	2576	19	a	a	DT
nyp.33433082247127	2576	20	jar	jar	NN
nyp.33433082247127	2576	21	and	and	CC
nyp.33433082247127	2576	22	fill	fill	VB
nyp.33433082247127	2576	23	a	a	DT
nyp.33433082247127	2576	24	kettle	kettle	NN
nyp.33433082247127	2576	25	half	half	NN
nyp.33433082247127	2576	26	full	full	JJ
nyp.33433082247127	2576	27	of	of	IN
nyp.33433082247127	2576	28	water	water	NN
nyp.33433082247127	2576	29	and	and	CC
nyp.33433082247127	2576	30	set	set	VB
nyp.33433082247127	2576	31	the	the	DT
nyp.33433082247127	2576	32	jar	jar	NN
nyp.33433082247127	2576	33	into	into	IN
nyp.33433082247127	2576	34	it	-PRON-	PRP
nyp.33433082247127	2576	35	.	.	.
nyp.33433082247127	2577	1	Boil	boil	VB
nyp.33433082247127	2577	2	it	-PRON-	PRP
nyp.33433082247127	2577	3	for	for	IN
nyp.33433082247127	2577	4	one	one	CD
nyp.33433082247127	2577	5	hour	hour	NN
nyp.33433082247127	2577	6	and	and	CC
nyp.33433082247127	2577	7	a	a	DT
nyp.33433082247127	2577	8	half	half	NN
nyp.33433082247127	2577	9	,	,	,
nyp.33433082247127	2577	10	take	take	VB
nyp.33433082247127	2577	11	the	the	DT
nyp.33433082247127	2577	12	gravy	gravy	NN
nyp.33433082247127	2577	13	in	in	IN
nyp.33433082247127	2577	14	the	the	DT
nyp.33433082247127	2577	15	jar	jar	NN
nyp.33433082247127	2577	16	,	,	,
nyp.33433082247127	2577	17	make	make	VB
nyp.33433082247127	2577	18	it	-PRON-	PRP
nyp.33433082247127	2577	19	into	into	IN
nyp.33433082247127	2577	20	a	a	DT
nyp.33433082247127	2577	21	white	white	JJ
nyp.33433082247127	2577	22	sauce	sauce	NN
nyp.33433082247127	2577	23	with	with	IN
nyp.33433082247127	2577	24	the	the	DT
nyp.33433082247127	2577	25	addition	addition	NN
nyp.33433082247127	2577	26	of	of	IN
nyp.33433082247127	2577	27	a	a	DT
nyp.33433082247127	2577	28	beaten	beat	VBN
nyp.33433082247127	2577	29	egg	egg	NN
nyp.33433082247127	2577	30	,	,	,
nyp.33433082247127	2577	31	cream	cream	NN
nyp.33433082247127	2577	32	,	,	,
nyp.33433082247127	2577	33	or	or	CC
nyp.33433082247127	2577	34	flour	flour	NN
nyp.33433082247127	2577	35	and	and	CC
nyp.33433082247127	2577	36	butter	butter	NN
nyp.33433082247127	2577	37	;	;	:
nyp.33433082247127	2577	38	add	add	VB
nyp.33433082247127	2577	39	to	to	IN
nyp.33433082247127	2577	40	it	-PRON-	PRP
nyp.33433082247127	2577	41	oysters	oyster	NNS
nyp.33433082247127	2577	42	chopped	chop	VBN
nyp.33433082247127	2577	43	fine	fine	RB
nyp.33433082247127	2577	44	.	.	.
nyp.33433082247127	2578	1	Turkey	Turkey	NNP
nyp.33433082247127	2578	2	Breast	Breast	NNP
nyp.33433082247127	2578	3	is	be	VBZ
nyp.33433082247127	2578	4	delicious	delicious	JJ
nyp.33433082247127	2578	5	cut	cut	NN
nyp.33433082247127	2578	6	in	in	IN
nyp.33433082247127	2578	7	slices	slice	NNS
nyp.33433082247127	2578	8	half	half	PDT
nyp.33433082247127	2578	9	an	an	DT
nyp.33433082247127	2578	10	inch	inch	NN
nyp.33433082247127	2578	11	thick	thick	JJ
nyp.33433082247127	2578	12	and	and	CC
nyp.33433082247127	2578	13	boiled	boil	VBN
nyp.33433082247127	2578	14	,	,	,
nyp.33433082247127	2578	15	season	season	NN
nyp.33433082247127	2578	16	with	with	IN
nyp.33433082247127	2578	17	butter	butter	NN
nyp.33433082247127	2578	18	,	,	,
nyp.33433082247127	2578	19	pepper	pepper	NN
nyp.33433082247127	2578	20	and	and	CC
nyp.33433082247127	2578	21	salt	salt	NN
nyp.33433082247127	2578	22	.	.	.
nyp.33433082247127	2579	1	You	-PRON-	PRP
nyp.33433082247127	2579	2	can	can	MD
nyp.33433082247127	2579	3	make	make	VB
nyp.33433082247127	2579	4	a	a	DT
nyp.33433082247127	2579	5	brown	brown	JJ
nyp.33433082247127	2579	6	or	or	CC
nyp.33433082247127	2579	7	white	white	JJ
nyp.33433082247127	2579	8	friccasee	friccasee	NNP
nyp.33433082247127	2579	9	of	of	IN
nyp.33433082247127	2579	10	the	the	DT
nyp.33433082247127	2579	11	remainder	remainder	NN
nyp.33433082247127	2579	12	.	.	.
nyp.33433082247127	2580	1	Potato	Potato	NNP
nyp.33433082247127	2580	2	Cakes	Cakes	NNP
nyp.33433082247127	2580	3	are	be	VBP
nyp.33433082247127	2580	4	very	very	RB
nyp.33433082247127	2580	5	nice	nice	JJ
nyp.33433082247127	2580	6	for	for	IN
nyp.33433082247127	2580	7	breakfast	breakfast	NN
nyp.33433082247127	2580	8	:	:	:
nyp.33433082247127	2580	9	mash	mash	VB
nyp.33433082247127	2580	10	boiled	boil	VBN
nyp.33433082247127	2580	11	potatoes	potato	NNS
nyp.33433082247127	2580	12	till	till	IN
nyp.33433082247127	2580	13	smooth	smooth	JJ
nyp.33433082247127	2580	14	,	,	,
nyp.33433082247127	2580	15	add	add	VB
nyp.33433082247127	2580	16	a	a	DT
nyp.33433082247127	2580	17	little	little	JJ
nyp.33433082247127	2580	18	salt	salt	NN
nyp.33433082247127	2580	19	,	,	,
nyp.33433082247127	2580	20	then	then	RB
nyp.33433082247127	2580	21	knead	knead	VB
nyp.33433082247127	2580	22	in	in	RP
nyp.33433082247127	2580	23	some	some	DT
nyp.33433082247127	2580	24	flour	flour	NN
nyp.33433082247127	2580	25	and	and	CC
nyp.33433082247127	2580	26	make	make	VB
nyp.33433082247127	2580	27	into	into	IN
nyp.33433082247127	2580	28	cakes	cake	NNS
nyp.33433082247127	2580	29	;	;	:
nyp.33433082247127	2580	30	put	put	VB
nyp.33433082247127	2580	31	a	a	DT
nyp.33433082247127	2580	32	little	little	JJ
nyp.33433082247127	2580	33	lard	lard	NN
nyp.33433082247127	2580	34	in	in	IN
nyp.33433082247127	2580	35	the	the	DT
nyp.33433082247127	2580	36	pan	pan	NN
nyp.33433082247127	2580	37	and	and	CC
nyp.33433082247127	2580	38	fry	fry	VB
nyp.33433082247127	2580	39	brown	brown	JJ
nyp.33433082247127	2580	40	on	on	IN
nyp.33433082247127	2580	41	both	both	DT
nyp.33433082247127	2580	42	sides	side	NNS
nyp.33433082247127	2580	43	;	;	:
nyp.33433082247127	2580	44	prick	prick	VB
nyp.33433082247127	2580	45	them	-PRON-	PRP
nyp.33433082247127	2580	46	when	when	WRB
nyp.33433082247127	2580	47	cooking	cook	VBG
nyp.33433082247127	2580	48	.	.	.
nyp.33433082247127	2581	1	AND	and	CC
nyp.33433082247127	2581	2	TOUNG	TOUNG	NNP
nyp.33433082247127	2581	3	WOMAN	WOMAN	NNP
nyp.33433082247127	2581	4	'S	's	POS
nyp.33433082247127	2581	5	FRIEND	friend	NN
nyp.33433082247127	2581	6	.	.	.
nyp.33433082247127	2582	1	227	227	CD
nyp.33433082247127	2582	2	Another	another	DT
nyp.33433082247127	2582	3	nice	nice	JJ
nyp.33433082247127	2582	4	way	way	NN
nyp.33433082247127	2582	5	to	to	TO
nyp.33433082247127	2582	6	cook	cook	VB
nyp.33433082247127	2582	7	potatoes	potato	NNS
nyp.33433082247127	2582	8	is	be	VBZ
nyp.33433082247127	2582	9	,	,	,
nyp.33433082247127	2582	10	to	to	TO
nyp.33433082247127	2582	11	boil	boil	VB
nyp.33433082247127	2582	12	them	-PRON-	PRP
nyp.33433082247127	2582	13	nearly	nearly	RB
nyp.33433082247127	2582	14	done	do	VBN
nyp.33433082247127	2582	15	,	,	,
nyp.33433082247127	2582	16	and	and	CC
nyp.33433082247127	2582	17	then	then	RB
nyp.33433082247127	2582	18	throw	throw	VB
nyp.33433082247127	2582	19	off	off	RP
nyp.33433082247127	2582	20	the	the	DT
nyp.33433082247127	2582	21	water	water	NN
nyp.33433082247127	2582	22	and	and	CC
nyp.33433082247127	2582	23	put	put	VBD
nyp.33433082247127	2582	24	in	in	RP
nyp.33433082247127	2582	25	a	a	DT
nyp.33433082247127	2582	26	lump	lump	NN
nyp.33433082247127	2582	27	of	of	IN
nyp.33433082247127	2582	28	butter	butter	NN
nyp.33433082247127	2582	29	and	and	CC
nyp.33433082247127	2582	30	shake	shake	VB
nyp.33433082247127	2582	31	them	-PRON-	PRP
nyp.33433082247127	2582	32	around	around	RB
nyp.33433082247127	2582	33	until	until	IN
nyp.33433082247127	2582	34	brown	brown	JJ
nyp.33433082247127	2582	35	or	or	CC
nyp.33433082247127	2582	36	crisp	crisp	JJ
nyp.33433082247127	2582	37	,	,	,
nyp.33433082247127	2582	38	or	or	CC
nyp.33433082247127	2582	39	dip	dip	VB
nyp.33433082247127	2582	40	them	-PRON-	PRP
nyp.33433082247127	2582	41	in	in	IN
nyp.33433082247127	2582	42	egg	egg	NN
nyp.33433082247127	2582	43	or	or	CC
nyp.33433082247127	2582	44	bread	bread	NN
nyp.33433082247127	2582	45	crumbs	crumb	NNS
nyp.33433082247127	2582	46	and	and	CC
nyp.33433082247127	2582	47	serve	serve	VB
nyp.33433082247127	2582	48	them	-PRON-	PRP
nyp.33433082247127	2582	49	the	the	DT
nyp.33433082247127	2582	50	same	same	JJ
nyp.33433082247127	2582	51	way	way	NN
nyp.33433082247127	2582	52	.	.	.
nyp.33433082247127	2583	1	A	a	DT
nyp.33433082247127	2583	2	Cabbage	cabbage	NN
nyp.33433082247127	2583	3	may	may	MD
nyp.33433082247127	2583	4	be	be	VB
nyp.33433082247127	2583	5	cooked	cook	VBN
nyp.33433082247127	2583	6	nicely	nicely	RB
nyp.33433082247127	2583	7	for	for	IN
nyp.33433082247127	2583	8	dinner	dinner	NN
nyp.33433082247127	2583	9	by	by	IN
nyp.33433082247127	2583	10	parboiling	parboil	VBG
nyp.33433082247127	2583	11	it	-PRON-	PRP
nyp.33433082247127	2583	12	in	in	IN
nyp.33433082247127	2583	13	milk	milk	NN
nyp.33433082247127	2583	14	and	and	CC
nyp.33433082247127	2583	15	water	water	NN
nyp.33433082247127	2583	16	;	;	:
nyp.33433082247127	2583	17	drain	drain	VB
nyp.33433082247127	2583	18	it	-PRON-	PRP
nyp.33433082247127	2583	19	,	,	,
nyp.33433082247127	2583	20	then	then	RB
nyp.33433082247127	2583	21	shred	shred	VB
nyp.33433082247127	2583	22	it	-PRON-	PRP
nyp.33433082247127	2583	23	fine	fine	RB
nyp.33433082247127	2583	24	and	and	CC
nyp.33433082247127	2583	25	put	put	VBD
nyp.33433082247127	2583	26	it	-PRON-	PRP
nyp.33433082247127	2583	27	into	into	IN
nyp.33433082247127	2583	28	a	a	DT
nyp.33433082247127	2583	29	stew	stew	NN
nyp.33433082247127	2583	30	pan	pan	NN
nyp.33433082247127	2583	31	with	with	IN
nyp.33433082247127	2583	32	a	a	DT
nyp.33433082247127	2583	33	small	small	JJ
nyp.33433082247127	2583	34	piece	piece	NN
nyp.33433082247127	2583	35	of	of	IN
nyp.33433082247127	2583	36	butter	butter	NN
nyp.33433082247127	2583	37	,	,	,
nyp.33433082247127	2583	38	a	a	DT
nyp.33433082247127	2583	39	small	small	JJ
nyp.33433082247127	2583	40	teacup	teacup	NN
nyp.33433082247127	2583	41	full	full	JJ
nyp.33433082247127	2583	42	of	of	IN
nyp.33433082247127	2583	43	cream	cream	NN
nyp.33433082247127	2583	44	,	,	,
nyp.33433082247127	2583	45	well	well	RB
nyp.33433082247127	2583	46	seasoned	seasoned	JJ
nyp.33433082247127	2583	47	and	and	CC
nyp.33433082247127	2583	48	stew	stew	NN
nyp.33433082247127	2583	49	till	till	IN
nyp.33433082247127	2583	50	tender	tender	NN
nyp.33433082247127	2583	51	.	.	.
nyp.33433082247127	2584	1	If	if	IN
nyp.33433082247127	2584	2	you	-PRON-	PRP
nyp.33433082247127	2584	3	wish	wish	VBP
nyp.33433082247127	2584	4	to	to	TO
nyp.33433082247127	2584	5	prepare	prepare	VB
nyp.33433082247127	2584	6	dried	dry	VBN
nyp.33433082247127	2584	7	sweet	sweet	JJ
nyp.33433082247127	2584	8	corn	corn	NN
nyp.33433082247127	2584	9	for	for	IN
nyp.33433082247127	2584	10	dinner	dinner	NN
nyp.33433082247127	2584	11	,	,	,
nyp.33433082247127	2584	12	you	-PRON-	PRP
nyp.33433082247127	2584	13	should	should	MD
nyp.33433082247127	2584	14	put	put	VB
nyp.33433082247127	2584	15	it	-PRON-	PRP
nyp.33433082247127	2584	16	in	in	IN
nyp.33433082247127	2584	17	soak	soak	NN
nyp.33433082247127	2584	18	over	over	IN
nyp.33433082247127	2584	19	night	night	NN
nyp.33433082247127	2584	20	,	,	,
nyp.33433082247127	2584	21	with	with	IN
nyp.33433082247127	2584	22	just	just	RB
nyp.33433082247127	2584	23	luke	luke	NNP
nyp.33433082247127	2584	24	warm	warm	JJ
nyp.33433082247127	2584	25	water	water	NN
nyp.33433082247127	2584	26	enough	enough	RB
nyp.33433082247127	2584	27	to	to	TO
nyp.33433082247127	2584	28	cover	cover	VB
nyp.33433082247127	2584	29	it	-PRON-	PRP
nyp.33433082247127	2584	30	;	;	:
nyp.33433082247127	2584	31	let	let	VB
nyp.33433082247127	2584	32	it	-PRON-	PRP
nyp.33433082247127	2584	33	keep	keep	VB
nyp.33433082247127	2584	34	warm	warm	JJ
nyp.33433082247127	2584	35	but	but	CC
nyp.33433082247127	2584	36	not	not	RB
nyp.33433082247127	2584	37	boil	boil	VB
nyp.33433082247127	2584	38	until	until	IN
nyp.33433082247127	2584	39	you	-PRON-	PRP
nyp.33433082247127	2584	40	wish	wish	VBP
nyp.33433082247127	2584	41	it	-PRON-	PRP
nyp.33433082247127	2584	42	for	for	IN
nyp.33433082247127	2584	43	the	the	DT
nyp.33433082247127	2584	44	table	table	NN
nyp.33433082247127	2584	45	;	;	:
nyp.33433082247127	2584	46	then	then	RB
nyp.33433082247127	2584	47	add	add	VB
nyp.33433082247127	2584	48	one	one	CD
nyp.33433082247127	2584	49	teaspoonful	teaspoonful	NN
nyp.33433082247127	2584	50	of	of	IN
nyp.33433082247127	2584	51	loaf	loaf	NN
nyp.33433082247127	2584	52	sugar	sugar	NN
nyp.33433082247127	2584	53	,	,	,
nyp.33433082247127	2584	54	a	a	DT
nyp.33433082247127	2584	55	little	little	JJ
nyp.33433082247127	2584	56	salt	salt	NN
nyp.33433082247127	2584	57	and	and	CC
nyp.33433082247127	2584	58	pepper	pepper	NN
nyp.33433082247127	2584	59	,	,	,
nyp.33433082247127	2584	60	half	half	PDT
nyp.33433082247127	2584	61	a	a	DT
nyp.33433082247127	2584	62	teacup	teacup	NN
nyp.33433082247127	2584	63	of	of	IN
nyp.33433082247127	2584	64	rich	rich	JJ
nyp.33433082247127	2584	65	sweet	sweet	JJ
nyp.33433082247127	2584	66	cream	cream	NN
nyp.33433082247127	2584	67	:	:	:
nyp.33433082247127	2584	68	it	-PRON-	PRP
nyp.33433082247127	2584	69	is	be	VBZ
nyp.33433082247127	2584	70	very	very	RB
nyp.33433082247127	2584	71	nice	nice	JJ
nyp.33433082247127	2584	72	,	,	,
nyp.33433082247127	2584	73	but	but	CC
nyp.33433082247127	2584	74	boiling	boiling	NN
nyp.33433082247127	2584	75	renders	render	VBZ
nyp.33433082247127	2584	76	it	-PRON-	PRP
nyp.33433082247127	2584	77	hard	hard	JJ
nyp.33433082247127	2584	78	and	and	CC
nyp.33433082247127	2584	79	tough	tough	JJ
nyp.33433082247127	2584	80	.	.	.
nyp.33433082247127	2585	1	There	there	EX
nyp.33433082247127	2585	2	is	be	VBZ
nyp.33433082247127	2585	3	one	one	CD
nyp.33433082247127	2585	4	thing	thing	NN
nyp.33433082247127	2585	5	essential	essential	JJ
nyp.33433082247127	2585	6	to	to	IN
nyp.33433082247127	2585	7	good	good	JJ
nyp.33433082247127	2585	8	housekeeping	housekeeping	NN
nyp.33433082247127	2585	9	,	,	,
nyp.33433082247127	2585	10	and	and	CC
nyp.33433082247127	2585	11	that	that	DT
nyp.33433082247127	2585	12	is	be	VBZ
nyp.33433082247127	2585	13	to	to	TO
nyp.33433082247127	2585	14	have	have	VB
nyp.33433082247127	2585	15	everything	everything	NN
nyp.33433082247127	2585	16	convenient	convenient	JJ
nyp.33433082247127	2585	17	and	and	CC
nyp.33433082247127	2585	18	useful	useful	JJ
nyp.33433082247127	2585	19	for	for	IN
nyp.33433082247127	2585	20	your	-PRON-	PRP$
nyp.33433082247127	2585	21	kitchen	kitchen	NN
nyp.33433082247127	2585	22	.	.	.
nyp.33433082247127	2586	1	Let	let	VB
nyp.33433082247127	2586	2	your	-PRON-	PRP$
nyp.33433082247127	2586	3	parlor	parlor	NN
nyp.33433082247127	2586	4	be	be	VB
nyp.33433082247127	2586	5	scant	scant	JJ
nyp.33433082247127	2586	6	if	if	IN
nyp.33433082247127	2586	7	either	either	RB
nyp.33433082247127	2586	8	.	.	.
nyp.33433082247127	2587	1	You	-PRON-	PRP
nyp.33433082247127	2587	2	can	can	MD
nyp.33433082247127	2587	3	not	not	RB
nyp.33433082247127	2587	4	prepare	prepare	VB
nyp.33433082247127	2587	5	dishes	dish	NNS
nyp.33433082247127	2587	6	grateful	grateful	JJ
nyp.33433082247127	2587	7	and	and	CC
nyp.33433082247127	2587	8	pleasing	pleasing	JJ
nyp.33433082247127	2587	9	to	to	IN
nyp.33433082247127	2587	10	the	the	DT
nyp.33433082247127	2587	11	palate	palate	NN
nyp.33433082247127	2587	12	,	,	,
nyp.33433082247127	2587	13	unless	unless	IN
nyp.33433082247127	2587	14	everything	everything	NN
nyp.33433082247127	2587	15	needful	needful	JJ
nyp.33433082247127	2587	16	be	be	VB
nyp.33433082247127	2587	17	at	at	IN
nyp.33433082247127	2587	18	hand	hand	NN
nyp.33433082247127	2587	19	.	.	.
nyp.33433082247127	2588	1	There	there	EX
nyp.33433082247127	2588	2	must	must	MD
nyp.33433082247127	2588	3	be	be	VB
nyp.33433082247127	2588	4	a	a	DT
nyp.33433082247127	2588	5	system	system	NN
nyp.33433082247127	2588	6	in	in	IN
nyp.33433082247127	2588	7	all	all	PDT
nyp.33433082247127	2588	8	this	this	DT
nyp.33433082247127	2588	9	,	,	,
nyp.33433082247127	2588	10	and	and	CC
nyp.33433082247127	2588	11	a	a	DT
nyp.33433082247127	2588	12	cleanliness	cleanliness	NN
nyp.33433082247127	2588	13	about	about	IN
nyp.33433082247127	2588	14	all	all	DT
nyp.33433082247127	2588	15	your	-PRON-	PRP$
nyp.33433082247127	2588	16	cooking	cooking	NN
nyp.33433082247127	2588	17	utensils	utensil	NNS
nyp.33433082247127	2588	18	should	should	MD
nyp.33433082247127	2588	19	be	be	VB
nyp.33433082247127	2588	20	studied	study	VBN
nyp.33433082247127	2588	21	,	,	,
nyp.33433082247127	2588	22	so	so	IN
nyp.33433082247127	2588	23	that	that	IN
nyp.33433082247127	2588	24	the	the	DT
nyp.33433082247127	2588	25	article	article	NN
nyp.33433082247127	2588	26	itself	-PRON-	PRP
nyp.33433082247127	2588	27	may	may	MD
nyp.33433082247127	2588	28	not	not	RB
nyp.33433082247127	2588	29	be	be	VB
nyp.33433082247127	2588	30	injured	injure	VBN
nyp.33433082247127	2588	31	and	and	CC
nyp.33433082247127	2588	32	the	the	DT
nyp.33433082247127	2588	33	delicacy	delicacy	NN
nyp.33433082247127	2588	34	of	of	IN
nyp.33433082247127	2588	35	taste	taste	NN
nyp.33433082247127	2588	36	impaired	impair	VBN
nyp.33433082247127	2588	37	by	by	IN
nyp.33433082247127	2588	38	putting	put	VBG
nyp.33433082247127	2588	39	them	-PRON-	PRP
nyp.33433082247127	2588	40	away	away	RB
nyp.33433082247127	2588	41	dirty	dirty	JJ
nyp.33433082247127	2588	42	or	or	CC
nyp.33433082247127	2588	43	unwashed	unwashed	JJ
nyp.33433082247127	2588	44	.	.	.
nyp.33433082247127	2589	1	To	to	TO
nyp.33433082247127	2589	2	say	say	VB
nyp.33433082247127	2589	3	the	the	DT
nyp.33433082247127	2589	4	least	least	JJS
nyp.33433082247127	2589	5	of	of	IN
nyp.33433082247127	2589	6	this	this	DT
nyp.33433082247127	2589	7	practice	practice	NN
nyp.33433082247127	2589	8	we	-PRON-	PRP
nyp.33433082247127	2589	9	shouid	shouid	VBP
nyp.33433082247127	2589	10	call	call	VBP
nyp.33433082247127	2589	11	it	-PRON-	PRP
nyp.33433082247127	2589	12	a	a	DT
nyp.33433082247127	2589	13	want	want	NN
nyp.33433082247127	2589	14	of	of	IN
nyp.33433082247127	2589	15	ambition	ambition	NN
nyp.33433082247127	2589	16	,	,	,
nyp.33433082247127	2589	17	and	and	CC
nyp.33433082247127	2589	18	a	a	DT
nyp.33433082247127	2589	19	few	few	JJ
nyp.33433082247127	2589	20	hints	hint	NNS
nyp.33433082247127	2589	21	on	on	IN
nyp.33433082247127	2589	22	this	this	DT
nyp.33433082247127	2589	23	head	head	NN
nyp.33433082247127	2589	24	is	be	VBZ
nyp.33433082247127	2589	25	sufficient	sufficient	JJ
nyp.33433082247127	2589	26	.	.	.
nyp.33433082247127	2590	1	Besure	Besure	NNP
nyp.33433082247127	2590	2	and	and	CC
nyp.33433082247127	2590	3	keep	keep	VB
nyp.33433082247127	2590	4	your	-PRON-	PRP$
nyp.33433082247127	2590	5	salt	salt	NN
nyp.33433082247127	2590	6	meats	meat	NNS
nyp.33433082247127	2590	7	in	in	IN
nyp.33433082247127	2590	8	readi-	readi-	JJ
nyp.33433082247127	2590	9	ness	ness	NN
nyp.33433082247127	2590	10	for	for	IN
nyp.33433082247127	2590	11	use	use	NN
nyp.33433082247127	2590	12	,	,	,
nyp.33433082247127	2590	13	having	have	VBG
nyp.33433082247127	2590	14	them	-PRON-	PRP
nyp.33433082247127	2590	15	always	always	RB
nyp.33433082247127	2590	16	under	under	IN
nyp.33433082247127	2590	17	brine	brine	NN
nyp.33433082247127	2590	18	and	and	CC
nyp.33433082247127	2590	19	the	the	DT
nyp.33433082247127	2590	20	brine	brine	NN
nyp.33433082247127	2590	21	sweet	sweet	JJ
nyp.33433082247127	2590	22	and	and	CC
nyp.33433082247127	2590	23	clear	clear	JJ
nyp.33433082247127	2590	24	from	from	IN
nyp.33433082247127	2590	25	blood	blood	NN
nyp.33433082247127	2590	26	.	.	.
nyp.33433082247127	2591	1	You	-PRON-	PRP
nyp.33433082247127	2591	2	must	must	MD
nyp.33433082247127	2591	3	make	make	VB
nyp.33433082247127	2591	4	it	-PRON-	PRP
nyp.33433082247127	2591	5	a	a	DT
nyp.33433082247127	2591	6	rule	rule	NN
nyp.33433082247127	2591	7	,	,	,
nyp.33433082247127	2591	8	at	at	IN
nyp.33433082247127	2591	9	least	least	JJS
nyp.33433082247127	2591	10	once	once	RB
nyp.33433082247127	2591	11	a	a	DT
nyp.33433082247127	2591	12	week	week	NN
nyp.33433082247127	2591	13	to	to	TO
nyp.33433082247127	2591	14	examine	examine	VB
nyp.33433082247127	2591	15	all	all	PDT
nyp.33433082247127	2591	16	these	these	DT
nyp.33433082247127	2591	17	things	thing	NNS
nyp.33433082247127	2591	18	so	so	IN
nyp.33433082247127	2591	19	as	as	IN
nyp.33433082247127	2591	20	to	to	TO
nyp.33433082247127	2591	21	prevent	prevent	VB
nyp.33433082247127	2591	22	loss	loss	NN
nyp.33433082247127	2591	23	,	,	,
nyp.33433082247127	2591	24	I	-PRON-	PRP
nyp.33433082247127	2591	25	THK	THK	NNP
nyp.33433082247127	2591	26	PRACTICAL	practical	JJ
nyp.33433082247127	2591	27	HOtrgEKF.KPER	HOtrgEKF.KPER	NNP
nyp.33433082247127	2591	28	,	,	,
nyp.33433082247127	2591	29	own	own	JJ
nyp.33433082247127	2591	30	house	house	NN
nyp.33433082247127	2591	31	;	;	:
nyp.33433082247127	2591	32	for	for	IN
nyp.33433082247127	2591	33	those	those	DT
nyp.33433082247127	2591	34	who	who	WP
nyp.33433082247127	2591	35	are	be	VBP
nyp.33433082247127	2591	36	preparing	prepare	VBG
nyp.33433082247127	2591	37	to	to	TO
nyp.33433082247127	2591	38	fulfil	fulfil	VB
nyp.33433082247127	2591	39	the	the	DT
nyp.33433082247127	2591	40	high	high	JJ
nyp.33433082247127	2591	41	,	,	,
nyp.33433082247127	2591	42	des-	des-	VBZ
nyp.33433082247127	2591	43	tiny	tiny	JJ
nyp.33433082247127	2591	44	of	of	IN
nyp.33433082247127	2591	45	woman	woman	NN
nyp.33433082247127	2591	46	,	,	,
nyp.33433082247127	2591	47	will	will	MD
nyp.33433082247127	2591	48	soon	soon	RB
nyp.33433082247127	2591	49	engage	engage	VB
nyp.33433082247127	2591	50	all	all	PDT
nyp.33433082247127	2591	51	the	the	DT
nyp.33433082247127	2591	52	good	good	JJ
nyp.33433082247127	2591	53	help	help	NN
nyp.33433082247127	2591	54	that	that	WDT
nyp.33433082247127	2591	55	our	-PRON-	PRP$
nyp.33433082247127	2591	56	country	country	NN
nyp.33433082247127	2591	57	can	can	MD
nyp.33433082247127	2591	58	supply	supply	VB
nyp.33433082247127	2591	59	.	.	.
nyp.33433082247127	2592	1	A	a	DT
nyp.33433082247127	2592	2	celebrated	celebrate	VBN
nyp.33433082247127	2592	3	espouser	espouser	NN
nyp.33433082247127	2592	4	of	of	IN
nyp.33433082247127	2592	5	"	"	``
nyp.33433082247127	2592	6	Woman	Woman	NNP
nyp.33433082247127	2592	7	's	's	POS
nyp.33433082247127	2592	8	Eights	Eights	NNP
nyp.33433082247127	2592	9	"	"	''
nyp.33433082247127	2592	10	says	say	VBZ
nyp.33433082247127	2592	11	.	.	.
nyp.33433082247127	2593	1	"	"	``
nyp.33433082247127	2593	2	that	that	IN
nyp.33433082247127	2593	3	the	the	DT
nyp.33433082247127	2593	4	objection	objection	NN
nyp.33433082247127	2593	5	often	often	RB
nyp.33433082247127	2593	6	raised	raise	VBD
nyp.33433082247127	2593	7	,	,	,
nyp.33433082247127	2593	8	that	that	IN
nyp.33433082247127	2593	9	women	woman	NNS
nyp.33433082247127	2593	10	could	could	MD
nyp.33433082247127	2593	11	not	not	RB
nyp.33433082247127	2593	12	leave	leave	VB
nyp.33433082247127	2593	13	their	-PRON-	PRP$
nyp.33433082247127	2593	14	babies	baby	NNS
nyp.33433082247127	2593	15	to	to	TO
nyp.33433082247127	2593	16	attend	attend	VB
nyp.33433082247127	2593	17	to	to	IN
nyp.33433082247127	2593	18	duties	duty	NNS
nyp.33433082247127	2593	19	away	away	RB
nyp.33433082247127	2593	20	from	from	IN
nyp.33433082247127	2593	21	home	home	NN
nyp.33433082247127	2593	22	,	,	,
nyp.33433082247127	2593	23	is	be	VBZ
nyp.33433082247127	2593	24	partly	partly	RB
nyp.33433082247127	2593	25	answered	answer	VBN
nyp.33433082247127	2593	26	by	by	IN
nyp.33433082247127	2593	27	the	the	DT
nyp.33433082247127	2593	28	fact	fact	NN
nyp.33433082247127	2593	29	that	that	IN
nyp.33433082247127	2593	30	all	all	DT
nyp.33433082247127	2593	31	women	woman	NNS
nyp.33433082247127	2593	32	do	do	VBP
nyp.33433082247127	2593	33	not	not	RB
nyp.33433082247127	2593	34	have	have	VB
nyp.33433082247127	2593	35	this	this	DT
nyp.33433082247127	2593	36	responsibility	responsibility	NN
nyp.33433082247127	2593	37	.	.	.
nyp.33433082247127	2593	38	"	"	''
nyp.33433082247127	2594	1	With	with	IN
nyp.33433082247127	2594	2	so	so	RB
nyp.33433082247127	2594	3	many	many	JJ
nyp.33433082247127	2594	4	noble	noble	JJ
nyp.33433082247127	2594	5	advocates	advocate	NNS
nyp.33433082247127	2594	6	of	of	IN
nyp.33433082247127	2594	7	Women	Women	NNP
nyp.33433082247127	2594	8	's	's	POS
nyp.33433082247127	2594	9	Rights	Rights	NNPS
nyp.33433082247127	2594	10	,	,	,
nyp.33433082247127	2594	11	I	-PRON-	PRP
nyp.33433082247127	2594	12	will	will	MD
nyp.33433082247127	2594	13	not	not	RB
nyp.33433082247127	2594	14	dispute	dispute	VB
nyp.33433082247127	2594	15	nor	nor	CC
nyp.33433082247127	2594	16	contend	contend	VB
nyp.33433082247127	2594	17	against	against	IN
nyp.33433082247127	2594	18	the	the	DT
nyp.33433082247127	2594	19	doctrine	doctrine	NN
nyp.33433082247127	2594	20	sometimes	sometimes	RB
nyp.33433082247127	2594	21	advo-	advo-	VBD
nyp.33433082247127	2594	22	cated	cat	VBD
nyp.33433082247127	2594	23	,	,	,
nyp.33433082247127	2594	24	that	that	IN
nyp.33433082247127	2594	25	equally	equally	RB
nyp.33433082247127	2594	26	with	with	IN
nyp.33433082247127	2594	27	men	man	NNS
nyp.33433082247127	2594	28	,	,	,
nyp.33433082247127	2594	29	women	woman	NNS
nyp.33433082247127	2594	30	should	should	MD
nyp.33433082247127	2594	31	occupy	occupy	VB
nyp.33433082247127	2594	32	the	the	DT
nyp.33433082247127	2594	33	pul-	pul-	NNP
nyp.33433082247127	2594	34	pit	pit	NN
nyp.33433082247127	2594	35	and	and	CC
nyp.33433082247127	2594	36	the	the	DT
nyp.33433082247127	2594	37	bench	bench	NN
nyp.33433082247127	2594	38	,	,	,
nyp.33433082247127	2594	39	and	and	CC
nyp.33433082247127	2594	40	appear	appear	VBP
nyp.33433082247127	2594	41	as	as	IN
nyp.33433082247127	2594	42	advocates	advocate	NNS
nyp.33433082247127	2594	43	in	in	IN
nyp.33433082247127	2594	44	the	the	DT
nyp.33433082247127	2594	45	tribunals	tribunal	NNS
nyp.33433082247127	2594	46	of	of	IN
nyp.33433082247127	2594	47	justice	justice	NN
nyp.33433082247127	2594	48	,	,	,
nyp.33433082247127	2594	49	and	and	CC
nyp.33433082247127	2594	50	legislators	legislator	NNS
nyp.33433082247127	2594	51	in	in	IN
nyp.33433082247127	2594	52	the	the	DT
nyp.33433082247127	2594	53	halls	hall	NNS
nyp.33433082247127	2594	54	of	of	IN
nyp.33433082247127	2594	55	Congress	Congress	NNP
nyp.33433082247127	2594	56	.	.	.
nyp.33433082247127	2595	1	Does	do	VBZ
nyp.33433082247127	2595	2	it	-PRON-	PRP
nyp.33433082247127	2595	3	not	not	RB
nyp.33433082247127	2595	4	appear	appear	VB
nyp.33433082247127	2595	5	strange	strange	JJ
nyp.33433082247127	2595	6	that	that	IN
nyp.33433082247127	2595	7	as	as	IN
nyp.33433082247127	2595	8	woman	woman	NN
nyp.33433082247127	2595	9	becomes	become	VBZ
nyp.33433082247127	2595	10	more	more	RBR
nyp.33433082247127	2595	11	enlightened	enlightened	JJ
nyp.33433082247127	2595	12	and	and	CC
nyp.33433082247127	2595	13	intellectual	intellectual	JJ
nyp.33433082247127	2595	14	,	,	,
nyp.33433082247127	2595	15	that	that	IN
nyp.33433082247127	2595	16	she	-PRON-	PRP
nyp.33433082247127	2595	17	must	must	MD
nyp.33433082247127	2595	18	feel	feel	VB
nyp.33433082247127	2595	19	as	as	IN
nyp.33433082247127	2595	20	though	though	IN
nyp.33433082247127	2595	21	she	-PRON-	PRP
nyp.33433082247127	2595	22	must	must	MD
nyp.33433082247127	2595	23	forsake	forsake	VB
nyp.33433082247127	2595	24	home	home	NN
nyp.33433082247127	2595	25	and	and	CC
nyp.33433082247127	2595	26	family	family	NN
nyp.33433082247127	2595	27	,	,	,
nyp.33433082247127	2595	28	to	to	TO
nyp.33433082247127	2595	29	exert	exert	VB
nyp.33433082247127	2595	30	her	-PRON-	PRP$
nyp.33433082247127	2595	31	influences	influence	NNS
nyp.33433082247127	2595	32	abroad	abroad	RB
nyp.33433082247127	2595	33	.	.	.
nyp.33433082247127	2596	1	Is	be	VBZ
nyp.33433082247127	2596	2	not	not	RB
nyp.33433082247127	2596	3	the	the	DT
nyp.33433082247127	2596	4	field	field	NN
nyp.33433082247127	2596	5	of	of	IN
nyp.33433082247127	2596	6	labor	labor	NN
nyp.33433082247127	2596	7	extensive	extensive	JJ
nyp.33433082247127	2596	8	enough	enough	RB
nyp.33433082247127	2596	9	around	around	IN
nyp.33433082247127	2596	10	her	-PRON-	PRP
nyp.33433082247127	2596	11	,	,	,
nyp.33433082247127	2596	12	to	to	TO
nyp.33433082247127	2596	13	call	call	VB
nyp.33433082247127	2596	14	for	for	IN
nyp.33433082247127	2596	15	her	-PRON-	PRP$
nyp.33433082247127	2596	16	talent	talent	NN
nyp.33433082247127	2596	17	and	and	CC
nyp.33433082247127	2596	18	wisdom	wisdom	NN
nyp.33433082247127	2596	19	?	?	.
nyp.33433082247127	2597	1	Are	be	VBP
nyp.33433082247127	2597	2	not	not	RB
nyp.33433082247127	2597	3	duties	duty	NNS
nyp.33433082247127	2597	4	devolving	devolve	VBG
nyp.33433082247127	2597	5	upon	upon	IN
nyp.33433082247127	2597	6	her	-PRON-	PRP
nyp.33433082247127	2597	7	that	that	WDT
nyp.33433082247127	2597	8	can	can	MD
nyp.33433082247127	2597	9	not	not	RB
nyp.33433082247127	2597	10	be	be	VB
nyp.33433082247127	2597	11	discharged	discharge	VBN
nyp.33433082247127	2597	12	or	or	CC
nyp.33433082247127	2597	13	fulfilled	fulfil	VBN
nyp.33433082247127	2597	14	by	by	IN
nyp.33433082247127	2597	15	those	those	DT
nyp.33433082247127	2597	16	who	who	WP
nyp.33433082247127	2597	17	have	have	VBP
nyp.33433082247127	2597	18	sordid	sordid	JJ
nyp.33433082247127	2597	19	ends	end	NNS
nyp.33433082247127	2597	20	to	to	TO
nyp.33433082247127	2597	21	gain	gain	VB
nyp.33433082247127	2597	22	?	?	.
nyp.33433082247127	2598	1	Can	Can	MD
nyp.33433082247127	2598	2	any	any	DT
nyp.33433082247127	2598	3	domestic	domestic	JJ
nyp.33433082247127	2598	4	guard	guard	VB
nyp.33433082247127	2598	5	the	the	DT
nyp.33433082247127	2598	6	health	health	NN
nyp.33433082247127	2598	7	of	of	IN
nyp.33433082247127	2598	8	children	child	NNS
nyp.33433082247127	2598	9	,	,	,
nyp.33433082247127	2598	10	teach	teach	VB
nyp.33433082247127	2598	11	them	-PRON-	PRP
nyp.33433082247127	2598	12	to	to	TO
nyp.33433082247127	2598	13	govern	govern	VB
nyp.33433082247127	2598	14	their	-PRON-	PRP$
nyp.33433082247127	2598	15	temper	temper	NN
nyp.33433082247127	2598	16	,	,	,
nyp.33433082247127	2598	17	adapt	adapt	VB
nyp.33433082247127	2598	18	expenditures	expenditure	NNS
nyp.33433082247127	2598	19	to	to	IN
nyp.33433082247127	2598	20	income	income	NN
nyp.33433082247127	2598	21	,	,	,
nyp.33433082247127	2598	22	as	as	RB
nyp.33433082247127	2598	23	well	well	RB
nyp.33433082247127	2598	24	and	and	CC
nyp.33433082247127	2598	25	judiciously	judiciously	RB
nyp.33433082247127	2598	26	as	as	IN
nyp.33433082247127	2598	27	wives	wife	NNS
nyp.33433082247127	2598	28	?	?	.
nyp.33433082247127	2599	1	Are	be	VBP
nyp.33433082247127	2599	2	not	not	RB
nyp.33433082247127	2599	3	the	the	DT
nyp.33433082247127	2599	4	calls	call	NNS
nyp.33433082247127	2599	5	and	and	CC
nyp.33433082247127	2599	6	infirmities	infirmity	NNS
nyp.33433082247127	2599	7	of	of	IN
nyp.33433082247127	2599	8	every	every	DT
nyp.33433082247127	2599	9	family	family	NN
nyp.33433082247127	2599	10	sufficient	sufficient	JJ
nyp.33433082247127	2599	11	to	to	TO
nyp.33433082247127	2599	12	tax	tax	VB
nyp.33433082247127	2599	13	a	a	DT
nyp.33433082247127	2599	14	mother	mother	NN
nyp.33433082247127	2599	15	's	's	POS
nyp.33433082247127	2599	16	constant	constant	JJ
nyp.33433082247127	2599	17	energies	energy	NNS
nyp.33433082247127	2599	18	and	and	CC
nyp.33433082247127	2599	19	tact	tact	NN
nyp.33433082247127	2599	20	?	?	.
nyp.33433082247127	2600	1	Are	be	VBP
nyp.33433082247127	2600	2	there	there	EX
nyp.33433082247127	2600	3	not	not	RB
nyp.33433082247127	2600	4	a	a	DT
nyp.33433082247127	2600	5	variety	variety	NN
nyp.33433082247127	2600	6	of	of	IN
nyp.33433082247127	2600	7	duties	duty	NNS
nyp.33433082247127	2600	8	that	that	WDT
nyp.33433082247127	2600	9	unceasingly	unceasingly	RB
nyp.33433082247127	2600	10	demand	demand	VBP
nyp.33433082247127	2600	11	a	a	DT
nyp.33433082247127	2600	12	woman	woman	NN
nyp.33433082247127	2600	13	's	's	POS
nyp.33433082247127	2600	14	time	time	NN
nyp.33433082247127	2600	15	?	?	.
nyp.33433082247127	2601	1	When	when	WRB
nyp.33433082247127	2601	2	will	will	MD
nyp.33433082247127	2601	3	women	woman	NNS
nyp.33433082247127	2601	4	see	see	VB
nyp.33433082247127	2601	5	that	that	IN
nyp.33433082247127	2601	6	home	home	NN
nyp.33433082247127	2601	7	duties	duty	NNS
nyp.33433082247127	2601	8	and	and	CC
nyp.33433082247127	2601	9	obligations	obligation	NNS
nyp.33433082247127	2601	10	,	,	,
nyp.33433082247127	2601	11	are	be	VBP
nyp.33433082247127	2601	12	more	more	RBR
nyp.33433082247127	2601	13	important	important	JJ
nyp.33433082247127	2601	14	to	to	IN
nyp.33433082247127	2601	15	her	-PRON-	PRP
nyp.33433082247127	2601	16	than	than	IN
nyp.33433082247127	2601	17	State	State	NNP
nyp.33433082247127	2601	18	and	and	CC
nyp.33433082247127	2601	19	National	National	NNP
nyp.33433082247127	2601	20	affairs	affair	NNS
nyp.33433082247127	2601	21	?	?	.
nyp.33433082247127	2602	1	That	that	IN
nyp.33433082247127	2602	2	to	to	TO
nyp.33433082247127	2602	3	rule	rule	VB
nyp.33433082247127	2602	4	her	-PRON-	PRP$
nyp.33433082247127	2602	5	house	house	NN
nyp.33433082247127	2602	6	well	well	RB
nyp.33433082247127	2602	7	,	,	,
nyp.33433082247127	2602	8	is	be	VBZ
nyp.33433082247127	2602	9	no	no	DT
nyp.33433082247127	2602	10	mean	mean	JJ
nyp.33433082247127	2602	11	and	and	CC
nyp.33433082247127	2602	12	trifling	trifling	JJ
nyp.33433082247127	2602	13	accomplishment	accomplishment	NN
nyp.33433082247127	2602	14	?	?	.
nyp.33433082247127	2603	1	To	to	TO
nyp.33433082247127	2603	2	be	be	VB
nyp.33433082247127	2603	3	affable	affable	JJ
nyp.33433082247127	2603	4	to	to	IN
nyp.33433082247127	2603	5	all	all	DT
nyp.33433082247127	2603	6	,	,	,
nyp.33433082247127	2603	7	not	not	RB
nyp.33433082247127	2603	8	forgetful	forgetful	JJ
nyp.33433082247127	2603	9	of	of	IN
nyp.33433082247127	2603	10	charity	charity	NN
nyp.33433082247127	2603	11	nor	nor	CC
nyp.33433082247127	2603	12	wanting	want	VBG
nyp.33433082247127	2603	13	in	in	IN
nyp.33433082247127	2603	14	sympathy	sympathy	NN
nyp.33433082247127	2603	15	.	.	.
nyp.33433082247127	2604	1	Every	every	DT
nyp.33433082247127	2604	2	wife	wife	NN
nyp.33433082247127	2604	3	has	have	VBZ
nyp.33433082247127	2604	4	her	-PRON-	PRP$
nyp.33433082247127	2604	5	husband	husband	NN
nyp.33433082247127	2604	6	's	's	POS
nyp.33433082247127	2604	7	peculiar	peculiar	JJ
nyp.33433082247127	2604	8	taste	taste	NN
nyp.33433082247127	2604	9	to	to	TO
nyp.33433082247127	2604	10	study	study	VB
nyp.33433082247127	2604	11	and	and	CC
nyp.33433082247127	2604	12	conform	conform	VB
nyp.33433082247127	2604	13	to	to	IN
nyp.33433082247127	2604	14	;	;	:
nyp.33433082247127	2604	15	her	-PRON-	PRP$
nyp.33433082247127	2604	16	children	child	NNS
nyp.33433082247127	2604	17	's	's	POS
nyp.33433082247127	2604	18	habits	habit	NNS
nyp.33433082247127	2604	19	to	to	TO
nyp.33433082247127	2604	20	form	form	VB
nyp.33433082247127	2604	21	,	,	,
nyp.33433082247127	2604	22	and	and	CC
nyp.33433082247127	2604	23	pursuits	pursuit	NNS
nyp.33433082247127	2604	24	to	to	TO
nyp.33433082247127	2604	25	direct	direct	VB
nyp.33433082247127	2604	26	.	.	.
nyp.33433082247127	2605	1	She	-PRON-	PRP
nyp.33433082247127	2605	2	has	have	VBZ
nyp.33433082247127	2605	3	such	such	PDT
nyp.33433082247127	2605	4	a	a	DT
nyp.33433082247127	2605	5	multiplicity	multiplicity	NN
nyp.33433082247127	2605	6	of	of	IN
nyp.33433082247127	2605	7	garments	garment	NNS
nyp.33433082247127	2605	8	to	to	TO
nyp.33433082247127	2605	9	keep	keep	VB
nyp.33433082247127	2605	10	in	in	RP
nyp.33433082247127	2605	11	AND	and	CC
nyp.33433082247127	2605	12	YOUNG	young	JJ
nyp.33433082247127	2605	13	WOMAN	woman	NN
nyp.33433082247127	2605	14	's	's	POS
nyp.33433082247127	2605	15	1'UfEND	1'UfEND	NNS
nyp.33433082247127	2605	16	.	.	.
nyp.33433082247127	2606	1	231	231	CD
nyp.33433082247127	2606	2	passing	pass	VBG
nyp.33433082247127	2606	3	away	away	RB
nyp.33433082247127	2606	4	,	,	,
nyp.33433082247127	2606	5	too	too	RB
nyp.33433082247127	2606	6	many	many	JJ
nyp.33433082247127	2606	7	times	time	NNS
nyp.33433082247127	2606	8	,	,	,
nyp.33433082247127	2606	9	the	the	DT
nyp.33433082247127	2606	10	victim	victim	NN
nyp.33433082247127	2606	11	of	of	IN
nyp.33433082247127	2606	12	a	a	DT
nyp.33433082247127	2606	13	wrong	wrong	JJ
nyp.33433082247127	2606	14	educa-	educa-	VBN
nyp.33433082247127	2606	15	tion	tion	NN
nyp.33433082247127	2606	16	.	.	.
nyp.33433082247127	2607	1	Mothers	mother	NNS
nyp.33433082247127	2607	2	,	,	,
nyp.33433082247127	2607	3	how	how	WRB
nyp.33433082247127	2607	4	can	can	MD
nyp.33433082247127	2607	5	your	-PRON-	PRP$
nyp.33433082247127	2607	6	place	place	NN
nyp.33433082247127	2607	7	be	be	VB
nyp.33433082247127	2607	8	filled	fill	VBN
nyp.33433082247127	2607	9	,	,	,
nyp.33433082247127	2607	10	and	and	CC
nyp.33433082247127	2607	11	where	where	WRB
nyp.33433082247127	2607	12	is	be	VBZ
nyp.33433082247127	2607	13	the	the	DT
nyp.33433082247127	2607	14	family	family	NN
nyp.33433082247127	2607	15	growing	grow	VBG
nyp.33433082247127	2607	16	up	up	RP
nyp.33433082247127	2607	17	that	that	WDT
nyp.33433082247127	2607	18	does	do	VBZ
nyp.33433082247127	2607	19	not	not	RB
nyp.33433082247127	2607	20	need	need	VB
nyp.33433082247127	2607	21	a	a	DT
nyp.33433082247127	2607	22	mother	mother	NN
nyp.33433082247127	2607	23	's	's	POS
nyp.33433082247127	2607	24	care	care	NN
nyp.33433082247127	2607	25	?	?	.
nyp.33433082247127	2608	1	Then	then	RB
nyp.33433082247127	2608	2	why	why	WRB
nyp.33433082247127	2608	3	forsake	forsake	VB
nyp.33433082247127	2608	4	your	-PRON-	PRP$
nyp.33433082247127	2608	5	true	true	JJ
nyp.33433082247127	2608	6	destiny	destiny	NN
nyp.33433082247127	2608	7	,	,	,
nyp.33433082247127	2608	8	and	and	CC
nyp.33433082247127	2608	9	reach	reach	VB
nyp.33433082247127	2608	10	beyond	beyond	IN
nyp.33433082247127	2608	11	your	-PRON-	PRP$
nyp.33433082247127	2608	12	true	true	JJ
nyp.33433082247127	2608	13	sphere	sphere	NN
nyp.33433082247127	2608	14	?	?	.
nyp.33433082247127	2609	1	A	a	DT
nyp.33433082247127	2609	2	mother	mother	NN
nyp.33433082247127	2609	3	and	and	CC
nyp.33433082247127	2609	4	a	a	DT
nyp.33433082247127	2609	5	wife	wife	NN
nyp.33433082247127	2609	6	should	should	MD
nyp.33433082247127	2609	7	remain	remain	VB
nyp.33433082247127	2609	8	at	at	IN
nyp.33433082247127	2609	9	home	home	NN
nyp.33433082247127	2609	10	.	.	.
nyp.33433082247127	2610	1	It	-PRON-	PRP
nyp.33433082247127	2610	2	is	be	VBZ
nyp.33433082247127	2610	3	there	there	RB
nyp.33433082247127	2610	4	she	-PRON-	PRP
nyp.33433082247127	2610	5	shines	shine	VBZ
nyp.33433082247127	2610	6	the	the	DT
nyp.33433082247127	2610	7	brightest	bright	JJS
nyp.33433082247127	2610	8	star	star	NN
nyp.33433082247127	2610	9	in	in	IN
nyp.33433082247127	2610	10	the	the	DT
nyp.33433082247127	2610	11	atmosphere	atmosphere	NN
nyp.33433082247127	2610	12	of	of	IN
nyp.33433082247127	2610	13	her	-PRON-	PRP$
nyp.33433082247127	2610	14	own	own	JJ
nyp.33433082247127	2610	15	loved	love	VBN
nyp.33433082247127	2610	16	ones	one	NNS
nyp.33433082247127	2610	17	;	;	:
nyp.33433082247127	2610	18	where	where	WRB
nyp.33433082247127	2610	19	hallowed	hallowed	JJ
nyp.33433082247127	2610	20	emotions	emotion	NNS
nyp.33433082247127	2610	21	fill	fill	VBP
nyp.33433082247127	2610	22	every	every	DT
nyp.33433082247127	2610	23	heart	heart	NN
nyp.33433082247127	2610	24	around	around	IN
nyp.33433082247127	2610	25	her	-PRON-	PRP
nyp.33433082247127	2610	26	,	,	,
nyp.33433082247127	2610	27	and	and	CC
nyp.33433082247127	2610	28	every	every	DT
nyp.33433082247127	2610	29	mind	mind	NN
nyp.33433082247127	2610	30	is	be	VBZ
nyp.33433082247127	2610	31	open	open	JJ
nyp.33433082247127	2610	32	to	to	TO
nyp.33433082247127	2610	33	receive	receive	VB
nyp.33433082247127	2610	34	her	-PRON-	PRP$
nyp.33433082247127	2610	35	counsels	counsel	NNS
nyp.33433082247127	2610	36	and	and	CC
nyp.33433082247127	2610	37	profit	profit	NN
nyp.33433082247127	2610	38	by	by	IN
nyp.33433082247127	2610	39	them	-PRON-	PRP
nyp.33433082247127	2610	40	.	.	.
nyp.33433082247127	2611	1	She	-PRON-	PRP
nyp.33433082247127	2611	2	can	can	MD
nyp.33433082247127	2611	3	exercise	exercise	VB
nyp.33433082247127	2611	4	a	a	DT
nyp.33433082247127	2611	5	power	power	NN
nyp.33433082247127	2611	6	at	at	IN
nyp.33433082247127	2611	7	home	home	NN
nyp.33433082247127	2611	8	,	,	,
nyp.33433082247127	2611	9	which	which	WDT
nyp.33433082247127	2611	10	will	will	MD
nyp.33433082247127	2611	11	never	never	RB
nyp.33433082247127	2611	12	cease	cease	VB
nyp.33433082247127	2611	13	to	to	TO
nyp.33433082247127	2611	14	be	be	VB
nyp.33433082247127	2611	15	felt	feel	VBN
nyp.33433082247127	2611	16	while	while	IN
nyp.33433082247127	2611	17	time	time	NN
nyp.33433082247127	2611	18	endures	endure	VBZ
nyp.33433082247127	2611	19	,	,	,
nyp.33433082247127	2611	20	nor	nor	CC
nyp.33433082247127	2611	21	through	through	IN
nyp.33433082247127	2611	22	the	the	DT
nyp.33433082247127	2611	23	ceaseless	ceaseless	JJ
nyp.33433082247127	2611	24	ages	age	NNS
nyp.33433082247127	2611	25	of	of	IN
nyp.33433082247127	2611	26	eternity	eternity	NN
nyp.33433082247127	2611	27	.	.	.
nyp.33433082247127	2612	1	THE	the	DT
nyp.33433082247127	2612	2	END	END	NNP
nyp.33433082247127	2612	3	.	.	.
nyp.33433082247127	2613	1	»	»	``
nyp.33433082247127	2613	2	INDEX	index	NN
nyp.33433082247127	2613	3	.	.	.
nyp.33433082247127	2614	1	Preface	Preface	NNP
nyp.33433082247127	2614	2	..	..	.
nyp.33433082247127	2615	1	Weights	weight	NNS
nyp.33433082247127	2615	2	and	and	CC
nyp.33433082247127	2615	3	Measure	measure	NN
nyp.33433082247127	2615	4	*	*	NFP
nyp.33433082247127	2615	5	.	.	.
nyp.33433082247127	2616	1	Bread	bread	NN
nyp.33433082247127	2616	2	.	.	.
nyp.33433082247127	2617	1	|	|	NNP
nyp.33433082247127	2617	2	Cream	Cream	NNP
nyp.33433082247127	2617	3	Tartar	Tartar	NNP
nyp.33433082247127	2617	4	Cakes	Cakes	NNP
nyp.33433082247127	2617	5	,	,	,
nyp.33433082247127	2617	6	No	no	UH
nyp.33433082247127	2617	7	.	.	.
nyp.33433082247127	2618	1	2	2	LS
nyp.33433082247127	2618	2	.	.	.
nyp.33433082247127	2619	1	KJamway	KJamway	NNP
nyp.33433082247127	2619	2	Cakes	Cakes	NNP
nyp.33433082247127	2619	3	!	!	.
nyp.33433082247127	2619	4	Cup	Cup	NNP
nyp.33433082247127	2619	5	Cake	Cake	NNP
nyp.33433082247127	2619	6	,	,	,
nyp.33433082247127	2619	7	No	no	UH
nyp.33433082247127	2619	8	.	.	.
nyp.33433082247127	2620	1	1	1	CD
nyp.33433082247127	2620	2	pack	pack	NN
nyp.33433082247127	2620	3	I	-PRON-	PRP
nyp.33433082247127	2620	4	!	!	.
nyp.33433082247127	2620	5	up	up	IN
nyp.33433082247127	2620	6	Cake4	Cake4	NNS
nyp.33433082247127	2620	7	,	,	,
nyp.33433082247127	2620	8	No	no	DT
nyp.33433082247127	2620	9	2	2	CD
nyp.33433082247127	2620	10	Pyipepsla	Pyipepsla	NNP
nyp.33433082247127	2620	11	Bread	Bread	NNP
nyp.33433082247127	2620	12	'	'	POS
nyp.33433082247127	2620	13	JCupTake	JCupTake	NNP
nyp.33433082247127	2620	14	No	no	NN
nyp.33433082247127	2620	15	3	3	CD
nyp.33433082247127	2620	16	..	..	NFP
nyp.33433082247127	2620	17	...	...	NFP
nyp.33433082247127	2620	18	48	48	CD
nyp.33433082247127	2620	19	...	...	SYM
nyp.33433082247127	2620	20	26	26	CD
nyp.33433082247127	2620	21	...	...	SYM
nyp.33433082247127	2620	22	26	26	CD
nyp.33433082247127	2620	23	yinur	yinur	NN
nyp.33433082247127	2620	24	"	"	``
nyp.33433082247127	2620	25	Br»ad	Br»ad	NNP
nyp.33433082247127	2620	26	1	1	CD
nyp.33433082247127	2620	27	Good	Good	NNP
nyp.33433082247127	2620	28	Brown	Brown	NNP
nyp.33433082247127	2620	29	Bread	Bread	NNP
nyp.33433082247127	2620	30	...	...	:
nyp.33433082247127	2620	31	.l3	.l3	.
nyp.33433082247127	2620	32	Pa	Pa	NNP
nyp.33433082247127	2620	33	km	km	NNP
nyp.33433082247127	2620	34	Bread	Bread	NNP
nyp.33433082247127	2620	35	14	14	CD
nyp.33433082247127	2620	36	Potato	Potato	NNP
nyp.33433082247127	2620	37	Bread	Bread	NNP
nyp.33433082247127	2620	38	141	141	CD
nyp.33433082247127	2620	39	Rive	Rive	NNP
nyp.33433082247127	2620	40	Br	Br	NNP
nyp.33433082247127	2620	41	-	-	HYPH
nyp.33433082247127	2620	42	nd	nd	NNP
nyp.33433082247127	2620	43	Jj	Jj	NNP
nyp.33433082247127	2620	44	Soda	Soda	NNP
nyp.33433082247127	2620	45	Bread	Bread	NNP
nyp.33433082247127	2620	46	14	14	CD
nyp.33433082247127	2620	47	Sour	Sour	NNP
nyp.33433082247127	2620	48	Mi	Mi	NNP
nyp.33433082247127	2620	49	k	k	NNP
nyp.33433082247127	2620	50	Bread	Bread	NNP
nyp.33433082247127	2620	51	........	........	.
nyp.33433082247127	2620	52	Yankee	Yankee	NNP
nyp.33433082247127	2620	53	Bread	Bread	NNP
nyp.33433082247127	2620	54	Rye	Rye	NNP
nyp.33433082247127	2620	55	Bread	Bread	NNP
nyp.33433082247127	2620	56	Yeast	Yeast	NNP
nyp.33433082247127	2620	57	.	.	.
nyp.33433082247127	2621	1	Boiled	boil	VBN
nyp.33433082247127	2621	2	Yeast	Yeast	NNP
nyp.33433082247127	2621	3	Milk	Milk	NNP
nyp.33433082247127	2621	4	Yeaat	Yeaat	NNP
nyp.33433082247127	2621	5	Is	be	VBZ
nyp.33433082247127	2621	6	!	!	.
nyp.33433082247127	2622	1	Hop	Hop	NNP
nyp.33433082247127	2622	2	Yeait	Yeait	NNP
nyp.33433082247127	2622	3	I5	I5	NNP
nyp.33433082247127	2622	4	Potato	Potato	NNP
nyp.33433082247127	2622	5	Yeaat	Yeaat	NNP
nyp.33433082247127	2622	6	15	15	CD
nyp.33433082247127	2622	7	Salt	Salt	NNP
nyp.33433082247127	2622	8	Riaings	Riaings	NNP
nyp.33433082247127	2622	9	lfi	lfi	NNP
nyp.33433082247127	2622	10	Yeaat	Yeaat	NNP
nyp.33433082247127	2622	11	Cakes	Cakes	NNP
nyp.33433082247127	2622	12	la	la	NNP
nyp.33433082247127	2622	13	Cup	Cup	NNP
nyp.33433082247127	2622	14	Cako	Cako	NNP
nyp.33433082247127	2622	15	,	,	,
nyp.33433082247127	2622	16	No	no	DT
nyp.33433082247127	2622	17	4	4	CD
nyp.33433082247127	2622	18	Cup	Cup	NNP
nyp.33433082247127	2622	19	Cake	Cake	NNP
nyp.33433082247127	2622	20	,	,	,
nyp.33433082247127	2622	21	No	no	UH
nyp.33433082247127	2622	22	.	.	.
nyp.33433082247127	2623	1	5	5	LS
nyp.33433082247127	2623	2	'	'	NNS
nyp.33433082247127	2623	3	lay	lie	VBD
nyp.33433082247127	2623	4	Jumbles	Jumbles	NNP
nyp.33433082247127	2623	5	"	"	``
nyp.33433082247127	2623	6	Mder	Mder	NNP
nyp.33433082247127	2623	7	Cake	Cake	NNP
nyp.33433082247127	2623	8	Composition	Composition	NNP
nyp.33433082247127	2623	9	Cake	Cake	NNP
nyp.33433082247127	2623	10	Crullers	Crullers	NNPS
nyp.33433082247127	2623	11	,	,	,
nyp.33433082247127	2623	12	No	no	UH
nyp.33433082247127	2623	13	.	.	.
nyp.33433082247127	2624	1	1	1	CD
nyp.33433082247127	2624	2	14C	14c	NN
nyp.33433082247127	2624	3	tullers	tuller	NNS
nyp.33433082247127	2624	4	.	.	.
nyp.33433082247127	2624	5	No.2	no.2	JJ
nyp.33433082247127	2624	6	HI	HI	NNP
nyp.33433082247127	2624	7	rollers	roller	NNS
nyp.33433082247127	2624	8	.	.	.
nyp.33433082247127	2625	1	No	no	UH
nyp.33433082247127	2625	2	.	.	.
nyp.33433082247127	2626	1	3	3	CD
nyp.33433082247127	2626	2	li	li	NNP
nyp.33433082247127	2626	3	[	[	-LRB-
nyp.33433082247127	2626	4	Crullers	Crullers	NNPS
nyp.33433082247127	2626	5	,	,	,
nyp.33433082247127	2626	6	No	no	DT
nyp.33433082247127	2626	7	4	4	CD
nyp.33433082247127	2626	8	....	....	.
nyp.33433082247127	2626	9	IC	IC	NNP
nyp.33433082247127	2626	10	uibals	uibal	NNS
nyp.33433082247127	2626	11	—	—	:
nyp.33433082247127	2626	12	to	to	TO
nyp.33433082247127	2626	13	fry	fry	VB
nyp.33433082247127	2626	14	jg	jg	NNP
nyp.33433082247127	2626	15	'	'	POS
nyp.33433082247127	2626	16	'	'	''
nyp.33433082247127	2626	17	heese	heese	NNP
nyp.33433082247127	2626	18	Cakes	cake	NNS
nyp.33433082247127	2626	19	.	.	.
nyp.33433082247127	2627	1	...	...	:
nyp.33433082247127	2627	2	29	29	CD
nyp.33433082247127	2627	3	...	...	SYM
nyp.33433082247127	2627	4	29	29	CD
nyp.33433082247127	2627	5	...	...	NFP
nyp.33433082247127	2627	6	SO	so	RB
nyp.33433082247127	2627	7	Cakes	Cakes	NNPS
nyp.33433082247127	2627	8	.	.	.
nyp.33433082247127	2628	1	A	a	DT
nyp.33433082247127	2628	2	pan	pan	NN
nyp.33433082247127	2628	3	of	of	IN
nyp.33433082247127	2628	4	Rolls	Rolls	NNP
nyp.33433082247127	2628	5	17	17	CD
nyp.33433082247127	2628	6	Apple	Apple	NNP
nyp.33433082247127	2628	7	Fritters	Fritters	NNPS
nyp.33433082247127	2628	8	,	,	,
nyp.33433082247127	2628	9	No	no	UH
nyp.33433082247127	2628	10	.	.	.
nyp.33433082247127	2629	1	1	1	CD
nyp.33433082247127	2629	2	18	18	CD
nyp.33433082247127	2629	3	Apees	Apees	NNPS
nyp.33433082247127	2629	4	26	26	CD
nyp.33433082247127	2629	5	Almond	Almond	NNP
nyp.33433082247127	2629	6	Cake	Cake	NNP
nyp.33433082247127	2629	7	..	..	NFP
nyp.33433082247127	2629	8	31	31	CD
nyp.33433082247127	2629	9	Apple	Apple	NNP
nyp.33433082247127	2629	10	Fritters	Fritters	NNPS
nyp.33433082247127	2629	11	,	,	,
nyp.33433082247127	2629	12	No	no	UH
nyp.33433082247127	2629	13	.	.	.
nyp.33433082247127	2630	1	2	2	LS
nyp.33433082247127	2630	2	4l|	4l|	CD
nyp.33433082247127	2630	3	Albany	Albany	NNP
nyp.33433082247127	2630	4	Cases	Cases	NNPS
nyp.33433082247127	2630	5	43|	43|	CD
nyp.33433082247127	2630	6	Apple	Apple	NNP
nyp.33433082247127	2630	7	Cake	Cake	NNP
nyp.33433082247127	2630	8	.	.	.
nyp.33433082247127	2631	1	A	a	DT
nyp.33433082247127	2631	2	very	very	RB
nyp.33433082247127	2631	3	nice	nice	JJ
nyp.33433082247127	2631	4	Tea	tea	NN
nyp.33433082247127	2631	5	Cake	Cake	NNP
nyp.33433082247127	2631	6	.	.	.
nyp.33433082247127	2632	1	Barton	Barton	NNP
nyp.33433082247127	2632	2	Kisses	Kisses	NNP
nyp.33433082247127	2632	3	Pullets	Pullets	NNP
nyp.33433082247127	2632	4	.	.	.
nyp.33433082247127	2633	1	Cocoa	Cocoa	NNP
nyp.33433082247127	2633	2	Nut	Nut	NNP
nyp.33433082247127	2633	3	Cakes	Cakes	NNPS
nyp.33433082247127	2633	4	.	.	.
nyp.33433082247127	2634	1	Cream	Cream	NNP
nyp.33433082247127	2634	2	Tarts	Tarts	NNP
nyp.33433082247127	2634	3	'	'	POS
nyp.33433082247127	2634	4	hild	hild	NN
nyp.33433082247127	2634	5	's	's	POS
nyp.33433082247127	2634	6	Feather	Feather	NNP
nyp.33433082247127	2634	7	Cuke	Cuke	NNP
nyp.33433082247127	2634	8	Common	Common	NNP
nyp.33433082247127	2634	9	Gingerbread	Gingerbread	NNP
nyp.33433082247127	2634	10	—	—	:
nyp.33433082247127	2634	11	••onfec'ion«r	••onfec'ion«r	NNP
nyp.33433082247127	2634	12	's	's	POS
nyp.33433082247127	2634	13	Pound	Pound	NNP
nyp.33433082247127	2634	14	Cake	Cake	NNP
nyp.33433082247127	2634	15	.	.	.
nyp.33433082247127	2635	1	Cream	cream	NN
nyp.33433082247127	2635	2	Griddle	Griddle	NNP
nyp.33433082247127	2635	3	Cakes	Cakes	NNP
nyp.33433082247127	2635	4	Cream	Cream	NNP
nyp.33433082247127	2635	5	B	B	NNP
nyp.33433082247127	2635	6	scuit	scuit	NN
nyp.33433082247127	2635	7	Corn	corn	NN
nyp.33433082247127	2635	8	Meal	Meal	NNP
nyp.33433082247127	2635	9	Cakes	Cakes	NNP
nyp.33433082247127	2635	10	Clove	Clove	NNP
nyp.33433082247127	2635	11	Cake	Cake	NNP
nyp.33433082247127	2635	12	21	21	CD
nyp.33433082247127	2635	13	Corn	Corn	NNP
nyp.33433082247127	2635	14	Fritters	fritter	NNS
nyp.33433082247127	2635	15	10	10	CD
nyp.33433082247127	2635	16	»	»	NN
nyp.33433082247127	2635	17	Cracknels	Cracknels	NNP
nyp.33433082247127	2635	18	44	44	CD
nyp.33433082247127	2635	19	C.eam	c.eam	NN
nyp.33433082247127	2635	20	Muffins	Muffins	NNP
nyp.33433082247127	2635	21	■	■	NNP
nyp.33433082247127	2635	22	46	46	CD
nyp.33433082247127	2635	23	Curd	Curd	NNP
nyp.33433082247127	2635	24	Cakes	Cakes	NNPS
nyp.33433082247127	2635	25	....	....	NFP
nyp.33433082247127	2635	26	47	47	CD
nyp.33433082247127	2635	27	...	...	NFP
nyp.33433082247127	2635	28	37	37	CD
nyp.33433082247127	2635	29	...	...	SYM
nyp.33433082247127	2635	30	38	38	CD
nyp.33433082247127	2635	31	...	...	NFP
nyp.33433082247127	2635	32	40	40	CD
nyp.33433082247127	2635	33	...	...	NFP
nyp.33433082247127	2635	34	42	42	CD
nyp.33433082247127	2635	35	...	...	SYM
nyp.33433082247127	2635	36	42	42	CD
nyp.33433082247127	2635	37	...	...	NFP
nyp.33433082247127	2635	38	43	43	CD
nyp.33433082247127	2635	39	52	52	CD
nyp.33433082247127	2635	40	Ckeap	Ckeap	NNP
nyp.33433082247127	2635	41	Loaf	Loaf	NNP
nyp.33433082247127	2635	42	Cake	Cake	NNP
nyp.33433082247127	2635	43	4S	4S	NNP
nyp.33433082247127	2635	44	.28	.28	.
nyp.33433082247127	2635	45	ream	ream	NNP
nyp.33433082247127	2635	46	Tartar	Tartar	NNP
nyp.33433082247127	2635	47	Cakes	Cakes	NNP
nyp.33433082247127	2635	48	,	,	,
nyp.33433082247127	2635	49	No.l	No.l	NNP
nyp.33433082247127	2635	50	.	.	.
nyp.33433082247127	2636	1	Oanellons	Oanellons	NNP
nyp.33433082247127	2636	2	l	l	XX
nyp.33433082247127	2636	3	<	<	XX
nyp.33433082247127	2636	4	i|Cocoa	i|Cocoa	VBZ
nyp.33433082247127	2636	5	Nut	Nut	NNP
nyp.33433082247127	2636	6	Cakes	Cakes	NNP
nyp.33433082247127	2636	7	,	,	,
nyp.33433082247127	2636	8	No	no	UH
nyp.33433082247127	2636	9	.	.	.
nyp.33433082247127	2637	1	2	2	LS
nyp.33433082247127	2637	2	Crackers	Crackers	NNPS
nyp.33433082247127	2637	3	..	..	NFP
nyp.33433082247127	2637	4	Cheap	cheap	JJ
nyp.33433082247127	2637	5	Black	Black	NNP
nyp.33433082247127	2637	6	Cake	Cake	NNP
nyp.33433082247127	2637	7	delicate	delicate	JJ
nyp.33433082247127	2637	8	Cake	cake	NN
nyp.33433082247127	2637	9	Doughnuts	doughnut	NNS
nyp.33433082247127	2637	10	r	r	NN
nyp.33433082247127	2637	11	>	>	XX
nyp.33433082247127	2637	12	eli«ateCake	eli«atecake	NN
nyp.33433082247127	2637	13	,	,	,
nyp.33433082247127	2637	14	No.2	No.2	NNP
nyp.33433082247127	2637	15	.	.	.
nyp.33433082247127	2638	1	Die	die	VB
nyp.33433082247127	2638	2	'	'	''
nyp.33433082247127	2638	3	Cake	cake	NN
nyp.33433082247127	2638	4	iomestic	iomestic	JJ
nyp.33433082247127	2638	5	Cake	Cake	NNP
nyp.33433082247127	2638	6	Du'ch	Du'ch	NNP
nyp.33433082247127	2638	7	PuTs	PuTs	NNP
nyp.33433082247127	2638	8	Oover	Oover	NNP
nyp.33433082247127	2638	9	Cake	Cake	NNP
nyp.33433082247127	2638	10	..	..	.
nyp.33433082247127	2638	11	Brentford	Brentford	NNP
nyp.33433082247127	2638	12	Rolls	Rolls	NNP
nyp.33433082247127	2638	13	}	}	-RRB-
nyp.33433082247127	2638	14	'	'	``
nyp.33433082247127	2638	15	Black	Black	NNP
nyp.33433082247127	2638	16	Cake	Cake	NNP
nyp.33433082247127	2638	17	,	,	,
nyp.33433082247127	2638	18	No	no	UH
nyp.33433082247127	2638	19	.	.	.
nyp.33433082247127	2639	1	1	1	CD
nyp.33433082247127	2639	2	1	1	CD
nyp.33433082247127	2639	3	»	»	NNP
nyp.33433082247127	2639	4	Black	Black	NNP
nyp.33433082247127	2639	5	Cake	Cake	NNP
nyp.33433082247127	2639	6	,	,	,
nyp.33433082247127	2639	7	No	no	UH
nyp.33433082247127	2639	8	.	.	.
nyp.33433082247127	2640	1	2	2	CD
nyp.33433082247127	2640	2	1	1	CD
nyp.33433082247127	2640	3	»	»	NNP
nyp.33433082247127	2640	4	Beach	Beach	NNP
nyp.33433082247127	2640	5	Jumbles	Jumbles	NNP
nyp.33433082247127	2640	6	J4	J4	NNP
nyp.33433082247127	2640	7	Butter	Butter	NNP
nyp.33433082247127	2640	8	Drops	drop	VBZ
nyp.33433082247127	2640	9	J	J	NNP
nyp.33433082247127	2640	10	*	*	NFP
nyp.33433082247127	2640	11	Bridget	Bridget	NNP
nyp.33433082247127	2640	12	Bread	Bread	NNP
nyp.33433082247127	2640	13	Cake	Cake	NNP
nyp.33433082247127	2640	14	JJ	JJ	NNP
nyp.33433082247127	2640	15	Banbury	Banbury	NNP
nyp.33433082247127	2640	16	Cakes	Cakes	NNP
nyp.33433082247127	2640	17	f	f	XX
nyp.33433082247127	2640	18	>	>	XX
nyp.33433082247127	2640	19	,	,	,
nyp.33433082247127	2640	20	Bath	bath	NN
nyp.33433082247127	2640	21	Cakes	Cakes	NNP
nyp.33433082247127	2640	22	I	-PRON-	PRP
nyp.33433082247127	2640	23	*	*	NFP
nyp.33433082247127	2640	24	Bakers	baker	NNS
nyp.33433082247127	2640	25	'	'	POS
nyp.33433082247127	2640	26	Gingerbread	Gingerbread	NNP
nyp.33433082247127	2640	27	J	J	NNP
nyp.33433082247127	2640	28	,	,	,
nyp.33433082247127	2640	29	"	"	''
nyp.33433082247127	2640	30	-21	-21	IN
nyp.33433082247127	2640	31	BestG.ngerbread	BestG.ngerbread	VBN
nyp.33433082247127	2640	32	iT^^^^C*^-	it^^^^c*^-	NN
nyp.33433082247127	2640	33	»	»	''
nyp.33433082247127	2640	34	tefc	tefc	NN
nyp.33433082247127	2640	35	:	:	:
nyp.33433082247127	2640	36	..	..	.
nyp.33433082247127	2640	37	«	«	''
nyp.33433082247127	2640	38	«	«	FW
nyp.33433082247127	2640	39	«	«	FW
nyp.33433082247127	2640	40	«	«	NNP
nyp.33433082247127	2640	41	^	^	:
nyp.33433082247127	2640	42	»	»	NFP
nyp.33433082247127	2640	43	*	*	NFP
nyp.33433082247127	2640	44	»	»	''
nyp.33433082247127	2640	45	rc	rc	NN
nyp.33433082247127	2640	46	Buckwheat	Buckwheat	NNP
nyp.33433082247127	2640	47	Cakes	Cakes	NNP
nyp.33433082247127	2640	48	K«Kb0	K«Kb0	NNP
nyp.33433082247127	2640	49	"	"	''
nyp.33433082247127	2640	50	"	"	``
nyp.33433082247127	2640	51	Butter	Butter	NNP
nyp.33433082247127	2640	52	Toast	Toast	NNP
nyp.33433082247127	2640	53	JJjfttS	JJjfttS	NNP
nyp.33433082247127	2640	54	Ra8k	Ra8k	NNP
nyp.33433082247127	2640	55	,	,	,
nyp.33433082247127	2640	56	r.i,-	r.i,-	NNP
nyp.33433082247127	2640	57	M	M	NNP
nyp.33433082247127	2640	58	Buckwheat	Buckwheat	NNP
nyp.33433082247127	2640	59	Pound	Pound	NNP
nyp.33433082247127	2640	60	C.ke	C.ke	NNP
nyp.33433082247127	2640	61	5H*conomT	5h*conomt	CD
nyp.33433082247127	2640	62	Cake	cake	NN
nyp.33433082247127	2640	63	Corn	Corn	NNP
nyp.33433082247127	2640	64	Stereb	Stereb	NNP
nyp.33433082247127	2640	65	Cake	Cake	NNP
nyp.33433082247127	2640	66	-	-	HYPH
nyp.33433082247127	2640	67	»	»	NNP
nyp.33433082247127	2640	68	3|French	3|french	NN
nyp.33433082247127	2640	69	Tea	Tea	NNP
nyp.33433082247127	2640	70	Cake	Cake	NNP
nyp.33433082247127	2640	71	Oreum	Oreum	NNP
nyp.33433082247127	2640	72	Cake	Cake	NNP
nyp.33433082247127	2640	73	21	21	CD
nyp.33433082247127	2640	74	[	[	-LRB-
nyp.33433082247127	2640	75	French	French	NNP
nyp.33433082247127	2640	76	Rolls	Rolls	NNP
nyp.33433082247127	2640	77	1	1	CD
nyp.33433082247127	2640	78	K	K	NNP
nyp.33433082247127	2640	79	CreamCak.fwl'thout	CreamCak.fwl'thout	NNP
nyp.33433082247127	2640	80	"	"	``
nyp.33433082247127	2640	81	Egg	egg	NN
nyp.33433082247127	2640	82	!	!	.
nyp.33433082247127	2641	1	g|M	g|m	JJ
nyp.33433082247127	2641	2	«	«	''
nyp.33433082247127	2641	3	!	!	.
nyp.33433082247127	2642	1	Turn	turn	VB
nyp.33433082247127	2642	2	Overs	over	NNS
nyp.33433082247127	2642	3	.	.	.
nyp.33433082247127	2643	1	.	.	.
nyp.33433082247127	2644	1	'	'	''
nyp.33433082247127	2644	2	.44	.44	NNS
nyp.33433082247127	2644	3	..	..	NFP
nyp.33433082247127	2644	4	47	47	CD
nyp.33433082247127	2644	5	INDEX	index	NN
nyp.33433082247127	2644	6	.	.	.
nyp.33433082247127	2645	1	235	235	CD
nyp.33433082247127	2645	2	i.	i.	NN
nyp.33433082247127	2645	3	Mash	Mash	NNP
nyp.33433082247127	2645	4	Pudding	Pudding	NNP
nyp.33433082247127	2645	5	6S	6S	NNP
nyp.33433082247127	2645	6	,	,	,
nyp.33433082247127	2645	7	Nice	Nice	NNP
nyp.33433082247127	2645	8	Apple	Apple	NNP
nyp.33433082247127	2645	9	Pudding	Pudding	NNP
nyp.33433082247127	2645	10	.	.	.
nyp.33433082247127	2646	1	76	76	CD
nyp.33433082247127	2646	2	!	!	.
nyp.33433082247127	2647	1	PUin	PUin	NNP
nyp.33433082247127	2647	2	Rice	Rice	NNP
nyp.33433082247127	2647	3	Pudding	Pudding	NNP
nyp.33433082247127	2647	4	67	67	CD
nyp.33433082247127	2647	5	Puff	Puff	NNP
nyp.33433082247127	2647	6	Pudding	Pudding	NNP
nyp.33433082247127	2647	7	,	,	,
nyp.33433082247127	2647	8	No	no	UH
nyp.33433082247127	2647	9	.	.	.
nyp.33433082247127	2648	1	1	1	CD
nyp.33433082247127	2648	2	68	68	CD
nyp.33433082247127	2648	3	Puddings	pudding	NNS
nyp.33433082247127	2648	4	in	in	IN
nyp.33433082247127	2648	5	haste	haste	NN
nyp.33433082247127	2648	6	-	-	HYPH
nyp.33433082247127	2648	7	69	69	CD
nyp.33433082247127	2648	8	Plum	Plum	NNP
nyp.33433082247127	2648	9	Pudding	Pudding	NNP
nyp.33433082247127	2648	10	,	,	,
nyp.33433082247127	2648	11	No	no	UH
nyp.33433082247127	2648	12	.	.	.
nyp.33433082247127	2649	1	1	1	LS
nyp.33433082247127	2649	2	70	70	CD
nyp.33433082247127	2649	3	Plum	Plum	NNP
nyp.33433082247127	2649	4	Pudding	Pudding	NNP
nyp.33433082247127	2649	5	,	,	,
nyp.33433082247127	2649	6	No	no	UH
nyp.33433082247127	2649	7	.	.	.
nyp.33433082247127	2650	1	2	2	CD
nyp.33433082247127	2650	2	7C	7c	CD
nyp.33433082247127	2650	3	Puff	Puff	NNP
nyp.33433082247127	2650	4	Pudding	Pudding	NNP
nyp.33433082247127	2650	5	,	,	,
nyp.33433082247127	2650	6	No	no	UH
nyp.33433082247127	2650	7	.	.	.
nyp.33433082247127	2651	1	2	2	LS
nyp.33433082247127	2651	2	71	71	CD
nyp.33433082247127	2651	3	Prune	Prune	NNP
nyp.33433082247127	2651	4	Pudding	Pudding	NNP
nyp.33433082247127	2651	5	76	76	CD
nyp.33433082247127	2651	6	Potato	Potato	NNP
nyp.33433082247127	2651	7	Cheese	Cheese	NNP
nyp.33433082247127	2651	8	Pudding	Pudding	NNP
nyp.33433082247127	2651	9	96	96	CD
nyp.33433082247127	2651	10	Plain	Plain	NNP
nyp.33433082247127	2651	11	Carrot	Carrot	NNP
nyp.33433082247127	2651	12	Pudding	Pudding	NNP
nyp.33433082247127	2651	13	9	9	CD
nyp.33433082247127	2651	14	t	t	NNP
nyp.33433082247127	2651	15	Poor	Poor	NNP
nyp.33433082247127	2651	16	Man	Man	NNP
nyp.33433082247127	2651	17	's	's	POS
nyp.33433082247127	2651	18	Pudding	Pudding	NNP
nyp.33433082247127	2651	19	65	65	CD
nyp.33433082247127	2651	20	Quaking	quake	VBG
nyp.33433082247127	2651	21	Pudding	Pudding	NNP
nyp.33433082247127	2651	22	.	.	.
nyp.33433082247127	2652	1	Queen	Queen	NNP
nyp.33433082247127	2652	2	Orange	Orange	NNP
nyp.33433082247127	2652	3	Pudding	Pudding	NNP
nyp.33433082247127	2652	4	..	..	.
nyp.33433082247127	2652	5	72	72	CD
nyp.33433082247127	2652	6	Kich	Kich	NNP
nyp.33433082247127	2652	7	Rice	Rice	NNP
nyp.33433082247127	2652	8	Pudding	Pudding	NNP
nyp.33433082247127	2652	9	.	.	.
nyp.33433082247127	2653	1	67	67	CD
nyp.33433082247127	2653	2	Rich	Rich	NNP
nyp.33433082247127	2653	3	AppTe	AppTe	NNP
nyp.33433082247127	2653	4	Pudding	Pudding	NNP
nyp.33433082247127	2653	5	,	,	,
nyp.33433082247127	2653	6	Rich	Rich	NNP
nyp.33433082247127	2653	7	Lemon	Lemon	NNP
nyp.33433082247127	2653	8	Pudding	Pudding	NNP
nyp.33433082247127	2653	9	76	76	CD
nyp.33433082247127	2653	10	Small	Small	NNP
nyp.33433082247127	2653	11	Rice	Rice	NNP
nyp.33433082247127	2653	12	Puddings	Puddings	NNP
nyp.33433082247127	2653	13	67	67	CD
nyp.33433082247127	2653	14	Sponge	Sponge	NNP
nyp.33433082247127	2653	15	Pudding	Pudding	NNP
nyp.33433082247127	2653	16	67	67	CD
nyp.33433082247127	2653	17	Steam	Steam	NNP
nyp.33433082247127	2653	18	Pudding	Pudding	NNP
nyp.33433082247127	2653	19	..	..	NFP
nyp.33433082247127	2653	20	Sweet	Sweet	NNP
nyp.33433082247127	2653	21	Apple	Apple	NNP
nyp.33433082247127	2653	22	Pudding	Pudding	NNP
nyp.33433082247127	2653	23	.	.	.
nyp.33433082247127	2654	1	Jaune	Jaune	NNP
nyp.33433082247127	2654	2	Mange	Mange	NNP
nyp.33433082247127	2654	3	J	J	NNP
nyp.33433082247127	2654	4	»	»	NNP
nyp.33433082247127	2654	5	jLemon	jLemon	NNP
nyp.33433082247127	2654	6	Honey	Honey	NNP
nyp.33433082247127	2654	7	Comb	Comb	NNP
nyp.33433082247127	2654	8	T8	T8	NNP
nyp.33433082247127	2654	9	Lemon	Lemon	NNP
nyp.33433082247127	2654	10	and	and	CC
nyp.33433082247127	2654	11	Orange	Orange	NNP
nyp.33433082247127	2654	12	Cream	Cream	NNP
nyp.33433082247127	2654	13	91	91	CD
nyp.33433082247127	2654	14	Lemon	Lemon	NNP
nyp.33433082247127	2654	15	and	and	CC
nyp.33433082247127	2654	16	Orange	Orange	NNP
nyp.33433082247127	2654	17	Sugar	Sugar	NNP
nyp.33433082247127	2654	18	81	81	CD
nyp.33433082247127	2654	19	Lemon	Lemon	NNP
nyp.33433082247127	2654	20	Custard	Custard	NNP
nyp.33433082247127	2654	21	°	°	VBZ
nyp.33433082247127	2654	22	4	4	CD
nyp.33433082247127	2654	23	Lemon	Lemon	NNP
nyp.33433082247127	2654	24	Fritters	Fritters	NNPS
nyp.33433082247127	2654	25	..	..	NFP
nyp.33433082247127	2654	26	—	—	:
nyp.33433082247127	2654	27	99	99	CD
nyp.33433082247127	2654	28	Slock	Slock	NNP
nyp.33433082247127	2654	29	Cream	Cream	NNP
nyp.33433082247127	2654	30	-	-	HYPH
nyp.33433082247127	2654	31	'	'	''
nyp.33433082247127	2654	32	*	*	NFP
nyp.33433082247127	2654	33	Mulled	Mulled	NNP
nyp.33433082247127	2654	34	Buttermilk	Buttermilk	NNP
nyp.33433082247127	2654	35	■	■	NFP
nyp.33433082247127	2654	36	*	*	NFP
nyp.33433082247127	2654	37	Macaroni	Macaroni	NNP
nyp.33433082247127	2654	38	Dessert	Dessert	NNP
nyp.33433082247127	2654	39	-	-	HYPH
nyp.33433082247127	2654	40	Molasses	Molasses	NNP
nyp.33433082247127	2654	41	Candy	candy	NN
nyp.33433082247127	2654	42	«	«	''
nyp.33433082247127	2654	43	■	■	NFP
nyp.33433082247127	2654	44	Ornamental	ornamental	JJ
nyp.33433082247127	2654	45	Pyramid	Pyramid	NNP
nyp.33433082247127	2654	46	..	..	.
nyp.33433082247127	2654	47	-	-	:
nyp.33433082247127	2654	48	-	-	$
nyp.33433082247127	2654	49	83	83	CD
nyp.33433082247127	2654	50	Ornamental	Ornamental	NNP
nyp.33433082247127	2654	51	Butter	Butter	NNP
nyp.33433082247127	2654	52	g	g	NN
nyp.33433082247127	2654	53	Ornamental	Ornamental	NNP
nyp.33433082247127	2654	54	Paste	paste	NN
nyp.33433082247127	2654	55	Prince	Prince	NNP
nyp.33433082247127	2654	56	Floating	float	VBG
nyp.33433082247127	2654	57	Island	Island	NNP
nyp.33433082247127	2654	58	for	for	IN
nyp.33433082247127	2654	59	Dessert	Dessert	NNP
nyp.33433082247127	2654	60	63	63	CD
nyp.33433082247127	2654	61	Pine	Pine	NNP
nyp.33433082247127	2654	62	Apple	Apple	NNP
nyp.33433082247127	2654	63	Ice	Ice	NNP
nyp.33433082247127	2654	64	Cream	Cream	NNP
nyp.33433082247127	2654	65	74|	74|	CD
nyp.33433082247127	2654	66	Paste	Paste	NNP
nyp.33433082247127	2654	67	Tarta	Tarta	NNP
nyp.33433082247127	2654	68	-	-	HYPH
nyp.33433082247127	2654	69	*	*	NFP
nyp.33433082247127	2654	70	»	»	NFP
nyp.33433082247127	2654	71	Preserved	preserve	VBN
nyp.33433082247127	2654	72	Turn	turn	VBP
nyp.33433082247127	2654	73	Overs	Overs	NNP
nyp.33433082247127	2654	74	Potato	Potato	NNP
nyp.33433082247127	2654	75	Apple	Apple	NNP
nyp.33433082247127	2654	76	Fritters	Fritters	NNP
nyp.33433082247127	2654	77	™	™	NN
nyp.33433082247127	2654	78	Pastry	Pastry	NNP
nyp.33433082247127	2654	79	Cream	Cream	NNP
nyp.33433082247127	2654	80	*	*	NFP
nyp.33433082247127	2654	81	*	*	NFP
nyp.33433082247127	2654	82	70	70	CD
nyp.33433082247127	2654	83	71	71	CD
nyp.33433082247127	2654	84	7J	7j	CD
nyp.33433082247127	2654	85	Sweet	Sweet	NNP
nyp.33433082247127	2654	86	Potato	Potato	NNP
nyp.33433082247127	2654	87	Pudding	Pudding	NNP
nyp.33433082247127	2654	88	,	,	,
nyp.33433082247127	2654	89	No	no	UH
nyp.33433082247127	2654	90	.	.	.
nyp.33433082247127	2655	1	1	1	LS
nyp.33433082247127	2655	2	—	—	:
nyp.33433082247127	2655	3	Sweet	sweet	JJ
nyp.33433082247127	2655	4	Potato	Potato	NNP
nyp.33433082247127	2655	5	Padding	padding	NN
nyp.33433082247127	2655	6	,	,	,
nyp.33433082247127	2655	7	No	no	UH
nyp.33433082247127	2655	8	.	.	.
nyp.33433082247127	2656	1	2	2	LS
nyp.33433082247127	2656	2	..	..	.
nyp.33433082247127	2656	3	Sago	Sago	NNP
nyp.33433082247127	2656	4	Pudding-	Pudding-	NNP
nyp.33433082247127	2656	5	Spawn	spawn	VBP
nyp.33433082247127	2656	6	Pudding	Pudding	NNP
nyp.33433082247127	2656	7	.	.	.
nyp.33433082247127	2656	8	"	"	''
nyp.33433082247127	2656	9	.	.	.
nyp.33433082247127	2657	1	Tapioca	Tapioca	NNP
nyp.33433082247127	2657	2	Pudding	Pudding	NNP
nyp.33433082247127	2657	3	60	60	CD
nyp.33433082247127	2657	4	Transparent	transparent	JJ
nyp.33433082247127	2657	5	Pudding	Pudding	NNP
nyp.33433082247127	2657	6	70	70	CD
nyp.33433082247127	2657	7	True	true	JJ
nyp.33433082247127	2657	8	Orange	Orange	NNP
nyp.33433082247127	2657	9	Butter	Butter	NNP
nyp.33433082247127	2657	10	Puff	Puff	NNP
nyp.33433082247127	2657	11	.	.	.
nyp.33433082247127	2658	1	--76j	--76j	NFP
nyp.33433082247127	2658	2	Welsh	Welsh	NNP
nyp.33433082247127	2658	3	Pudding	Pudding	NNP
nyp.33433082247127	2658	4	...	...	:
nyp.33433082247127	2658	5	'	'	''
nyp.33433082247127	2658	6	J	J	NNP
nyp.33433082247127	2658	7	Ihncy	Ihncy	NNP
nyp.33433082247127	2658	8	Dishes	Dishes	NNPS
nyp.33433082247127	2658	9	or	or	CC
nyp.33433082247127	2658	10	Desserts	Desserts	NNPS
nyp.33433082247127	2658	11	.	.	.
nyp.33433082247127	2659	1	Arrow	arrow	NN
nyp.33433082247127	2659	2	-	-	HYPH
nyp.33433082247127	2659	3	root	root	NN
nyp.33433082247127	2659	4	Custard	Custard	NNP
nyp.33433082247127	2659	5	'	'	POS
nyp.33433082247127	2659	6	79	79	CD
nyp.33433082247127	2659	7	A	a	DT
nyp.33433082247127	2659	8	Trifle	trifle	NN
nyp.33433082247127	2659	9	»	»	NN
nyp.33433082247127	2659	10	7	7	CD
nyp.33433082247127	2659	11	Another	another	DT
nyp.33433082247127	2659	12	Icing	Icing	NNP
nyp.33433082247127	2659	13	gjj	gjj	NN
nyp.33433082247127	2659	14	Apple	Apple	NNP
nyp.33433082247127	2659	15	Snow	Snow	NNP
nyp.33433082247127	2659	16	*	*	NFP
nyp.33433082247127	2659	17	°	°	NN
nyp.33433082247127	2659	18	[	[	-LRB-
nyp.33433082247127	2659	19	Apple	Apple	NNP
nyp.33433082247127	2659	20	Ice	Ice	NNP
nyp.33433082247127	2659	21	-	-	HYPH
nyp.33433082247127	2659	22	-	-	NNS
nyp.33433082247127	2659	23	»	»	NNS
nyp.33433082247127	2659	24	!	!	.
nyp.33433082247127	2660	1	Almond	Almond	NNP
nyp.33433082247127	2660	2	Custard	Custard	NNP
nyp.33433082247127	2660	3	™	™	NN
nyp.33433082247127	2660	4	Blano	Blano	NNP
nyp.33433082247127	2660	5	Mange	Mange	NNP
nyp.33433082247127	2660	6	83|	83|	CD
nyp.33433082247127	2660	7	Boiled	Boiled	NNP
nyp.33433082247127	2660	8	Custard	Custard	NNP
nyp.33433082247127	2660	9	»	»	''
nyp.33433082247127	2660	10	'	'	''
nyp.33433082247127	2660	11	Buttermilk	buttermilk	NN
nyp.33433082247127	2660	12	Pop	pop	NN
nyp.33433082247127	2660	13	JJ	JJ	NNP
nyp.33433082247127	2660	14	Common	Common	NNP
nyp.33433082247127	2660	15	Creaui	Creaui	NNP
nyp.33433082247127	2660	16	J	J	NNP
nyp.33433082247127	2660	17	*	*	NFP
nyp.33433082247127	2660	18	Curds	Curds	NNPS
nyp.33433082247127	2660	19	and	and	CC
nyp.33433082247127	2660	20	Cream	Cream	NNP
nyp.33433082247127	2660	21	.Cake	.Cake	.
nyp.33433082247127	2660	22	Trifle	Trifle	NNP
nyp.33433082247127	2660	23	?	?	.
nyp.33433082247127	2660	24	g	g	NNP
nyp.33433082247127	2660	25	Cakes	Cakes	NNP
nyp.33433082247127	2660	26	a	a	DT
nyp.33433082247127	2660	27	la	la	FW
nyp.33433082247127	2660	28	Polanaise	Polanaise	NNP
nyp.33433082247127	2660	29	W	W	NNP
nyp.33433082247127	2660	30	Charlotte	Charlotte	NNP
nyp.33433082247127	2660	31	Rousso	Rousso	NNP
nyp.33433082247127	2660	32	Cold	Cold	NNP
nyp.33433082247127	2660	33	Custard	Custard	NNP
nyp.33433082247127	2660	34	-	-	HYPH
nyp.33433082247127	2660	35	Cheap	cheap	JJ
nyp.33433082247127	2660	36	Custard	custard	NN
nyp.33433082247127	2660	37	--	--	:
nyp.33433082247127	2660	38	--88	--88	NNP
nyp.33433082247127	2660	39	Conserve	Conserve	NNP
nyp.33433082247127	2660	40	of	of	IN
nyp.33433082247127	2660	41	Roses	Roses	NNPS
nyp.33433082247127	2660	42	80	80	CD
nyp.33433082247127	2660	43	.Custard	.Custard	NFP
nyp.33433082247127	2660	44	without	without	IN
nyp.33433082247127	2660	45	eggs	egg	NNS
nyp.33433082247127	2660	46	91	91	CD
nyp.33433082247127	2660	47	•Coffee	•Coffee	NNP
nyp.33433082247127	2660	48	Cream	Cream	NNP
nyp.33433082247127	2660	49	J	J	NNP
nyp.33433082247127	2660	50	"	"	''
nyp.33433082247127	2660	51	.	.	.
nyp.33433082247127	2661	1	Common	Common	NNP
nyp.33433082247127	2661	2	Custard	Custard	NNP
nyp.33433082247127	2661	3	.	.	.
nyp.33433082247127	2662	1	•Cocoanut	•Cocoanut	NNP
nyp.33433082247127	2662	2	Snow	Snow	NNP
nyp.33433082247127	2662	3	.	.	.
nyp.33433082247127	2663	1	37	37	CD
nyp.33433082247127	2663	2	Outch	Outch	NNP
nyp.33433082247127	2663	3	Cheese	Cheese	NNP
nyp.33433082247127	2663	4	100	100	CD
nyp.33433082247127	2663	5	!	!	.
nyp.33433082247127	2664	1	Egg	Egg	NNP
nyp.33433082247127	2664	2	Gruel	Gruel	NNP
nyp.33433082247127	2664	3	•	•	NNP
nyp.33433082247127	2664	4	Froth	froth	NN
nyp.33433082247127	2664	5	Icing	icing	NN
nyp.33433082247127	2664	6	Floating	float	VBG
nyp.33433082247127	2664	7	Island	Island	NNP
nyp.33433082247127	2664	8	.	.	.
nyp.33433082247127	2665	1	'	'	``
nyp.33433082247127	2665	2	y	y	NNP
nyp.33433082247127	2665	3	Frosted	Frosted	NNP
nyp.33433082247127	2665	4	Fruit	Fruit	NNP
nyp.33433082247127	2665	5	—	—	:
nyp.33433082247127	2665	6	108	108	CD
nyp.33433082247127	2665	7	For	for	IN
nyp.33433082247127	2665	8	Whipt	Whipt	NNP
nyp.33433082247127	2665	9	Cream	Cream	NNP
nyp.33433082247127	2665	10	JJ	JJ	NNP
nyp.33433082247127	2665	11	Fruit	Fruit	NNP
nyp.33433082247127	2665	12	Rice	Rice	NNP
nyp.33433082247127	2665	13	Custard	Custard	NNP
nyp.33433082247127	2665	14	M	M	NNP
nyp.33433082247127	2665	15	STor	STor	NNP
nyp.33433082247127	2665	16	Quinced	Quinced	NNP
nyp.33433082247127	2665	17	Cream	Cream	NNP
nyp.33433082247127	2665	18	Gooseberry	Gooseberry	NNP
nyp.33433082247127	2665	19	Custard	Custard	NNP
nyp.33433082247127	2665	20	07	07	CD
nyp.33433082247127	2665	21	Hominy	hominy	NN
nyp.33433082247127	2665	22	...	...	:
nyp.33433082247127	2665	23	98	98	CD
nyp.33433082247127	2665	24	leing	lee	VBG
nyp.33433082247127	2665	25	for	for	IN
nyp.33433082247127	2665	26	Cakes	Cakes	NNP
nyp.33433082247127	2665	27	Ice	Ice	NNP
nyp.33433082247127	2665	28	Cream	Cream	NNP
nyp.33433082247127	2665	29	'	'	''
nyp.33433082247127	2665	30	8	8	CD
nyp.33433082247127	2665	31	Raspberry	Raspberry	NNP
nyp.33433082247127	2665	32	Cream	Cream	NNP
nyp.33433082247127	2665	33	7	7	CD
nyp.33433082247127	2665	34	*	*	NFP
nyp.33433082247127	2665	35	Ribbon	Ribbon	NNP
nyp.33433082247127	2665	36	Blanc	Blanc	NNP
nyp.33433082247127	2665	37	Mange	Mange	NNP
nyp.33433082247127	2665	38	84	84	CD
nyp.33433082247127	2665	39	Rice	Rice	NNP
nyp.33433082247127	2665	40	Custard	Custard	NNP
nyp.33433082247127	2665	41	Balls	Balls	NNP
nyp.33433082247127	2665	42	96	96	CD
nyp.33433082247127	2665	43	Strawberry	Strawberry	NNP
nyp.33433082247127	2665	44	"	"	''
nyp.33433082247127	2665	45	Whisk	Whisk	NNP
nyp.33433082247127	2665	46	81	81	CD
nyp.33433082247127	2665	47	Superb	Superb	NNP
nyp.33433082247127	2665	48	Cream	Cream	NNP
nyp.33433082247127	2665	49	78	78	CD
nyp.33433082247127	2665	50	Snow	Snow	NNP
nyp.33433082247127	2665	51	Cream	Cream	NNP
nyp.33433082247127	2665	52	J9	J9	NNP
nyp.33433082247127	2665	53	Snowballs	Snowballs	NNPS
nyp.33433082247127	2665	54	Sack	Sack	NNP
nyp.33433082247127	2665	55	Cream	Cream	NNP
nyp.33433082247127	2665	56	04	04	CD
nyp.33433082247127	2665	57	Scotch	Scotch	NNP
nyp.33433082247127	2665	58	Marmalade	Marmalade	NNP
nyp.33433082247127	2665	59	.	.	.
nyp.33433082247127	2666	1	9	9	LS
nyp.33433082247127	2666	2	*	*	NFP
nyp.33433082247127	2666	3	Sweet	Sweet	NNP
nyp.33433082247127	2666	4	Paste	Paste	NNP
nyp.33433082247127	2666	5	Jelly	Jelly	NNP
nyp.33433082247127	2666	6	Tarts	tart	NNS
nyp.33433082247127	2666	7	85	85	CD
nyp.33433082247127	2666	8	To	to	TO
nyp.33433082247127	2666	9	Keep	keep	VB
nyp.33433082247127	2666	10	Orange	Orange	NNP
nyp.33433082247127	2666	11	or	or	CC
nyp.33433082247127	2666	12	Lemon	Lemon	NNP
nyp.33433082247127	2666	13	Juice	Juice	NNP
nyp.33433082247127	2666	14	84	84	CD
nyp.33433082247127	2666	15	Vanilla	Vanilla	NNP
nyp.33433082247127	2666	16	Whipped	whip	VBD
nyp.33433082247127	2666	17	Cream	Cream	NNP
nyp.33433082247127	2666	18	81	81	CD
nyp.33433082247127	2666	19	Whipt	Whipt	NNP
nyp.33433082247127	2666	20	Lemon	Lemon	NNP
nyp.33433082247127	2666	21	and	and	CC
nyp.33433082247127	2666	22	Orange	Orange	NNP
nyp.33433082247127	2666	23	Cream	Cream	NNP
nyp.33433082247127	2666	24	80	80	CD
nyp.33433082247127	2666	25	Welsh	Welsh	NNP
nyp.33433082247127	2666	26	Rabbit	Rabbit	NNP
nyp.33433082247127	2666	27	»	»	NFP
nyp.33433082247127	2666	28	*	*	NFP
nyp.33433082247127	2666	29	Jetties	Jetties	NNPS
nyp.33433082247127	2666	30	.	.	.
nyp.33433082247127	2667	1	Acidulated	Acidulated	NNP
nyp.33433082247127	2667	2	Rose	Rose	NNP
nyp.33433082247127	2667	3	Jelly	Jelly	NNP
nyp.33433082247127	2667	4	Jj	Jj	NNP
nyp.33433082247127	2667	5	Arrow	Arrow	NNP
nyp.33433082247127	2667	6	Root	Root	NNP
nyp.33433082247127	2667	7	Jelly	Jelly	NNP
nyp.33433082247127	2667	8	85	85	CD
nyp.33433082247127	2667	9	American	american	JJ
nyp.33433082247127	2667	10	Gelatine	Gelatine	NNP
nyp.33433082247127	2667	11	88	88	CD
nyp.33433082247127	2667	12	Almond	Almond	NNP
nyp.33433082247127	2667	13	Jelly	Jelly	NNP
nyp.33433082247127	2667	14	98	98	CD
nyp.33433082247127	2667	15	Apple	Apple	NNP
nyp.33433082247127	2667	16	Jelly	Jelly	NNP
nyp.33433082247127	2667	17	»	»	NN
nyp.33433082247127	2667	18	J	J	NNP
nyp.33433082247127	2667	19	American	American	NNP
nyp.33433082247127	2667	20	Jelly	Jelly	NNP
nyp.33433082247127	2667	21	,	,	,
nyp.33433082247127	2667	22	-8	-8	NNP
nyp.33433082247127	2667	23	'	'	POS
nyp.33433082247127	2667	24	Black	black	JJ
nyp.33433082247127	2667	25	Currant	Currant	NNP
nyp.33433082247127	2667	26	Jelly	Jelly	NNP
nyp.33433082247127	2667	27	103	103	CD
nyp.33433082247127	2667	28	Calf	Calf	NNP
nyp.33433082247127	2667	29	's	's	POS
nyp.33433082247127	2667	30	Foot	Foot	NNP
nyp.33433082247127	2667	31	Jelly	Jelly	NNP
nyp.33433082247127	2667	32	86	86	CD
nyp.33433082247127	2667	33	SlCranberry	SlCranberry	NNP
nyp.33433082247127	2667	34	Rice	Rice	NNP
nyp.33433082247127	2667	35	Jelly	Jelly	NNP
nyp.33433082247127	2667	36	S8	S8	NNP
nyp.33433082247127	2667	37	Currant	Currant	NNP
nyp.33433082247127	2667	38	Jellr	Jellr	NNP
nyp.33433082247127	2667	39	J«l	J«l	.
nyp.33433082247127	2667	40	ICranberry	ICranberry	NNP
nyp.33433082247127	2667	41	Jelly	Jelly	NNP
nyp.33433082247127	2667	42	J	J	NNP
nyp.33433082247127	2667	43	"	"	''
nyp.33433082247127	2667	44	Gooseberry	Gooseberry	NNP
nyp.33433082247127	2667	45	Jelly	Jelly	NNP
nyp.33433082247127	2667	46	»	»	''
nyp.33433082247127	2667	47	g	g	NNP
nyp.33433082247127	2667	48	Ivory	Ivory	NNP
nyp.33433082247127	2667	49	Dust	Dust	NNP
nyp.33433082247127	2667	50	Jelly	Jelly	NNP
nyp.33433082247127	2667	51	81	81	CD
nyp.33433082247127	2667	52	Ice	Ice	NNP
nyp.33433082247127	2667	53	Jelly	Jelly	NNP
nyp.33433082247127	2667	54	g	g	NN
nyp.33433082247127	2667	55	Lemon	Lemon	NNP
nyp.33433082247127	2667	56	Jelly	Jelly	NNP
nyp.33433082247127	2667	57	.	.	.
nyp.33433082247127	2668	1	Quince	Quince	NNP
nyp.33433082247127	2668	2	Jelly	Jelly	NNP
nyp.33433082247127	2668	3	10	10	CD
nyp.33433082247127	2668	4	*	*	NFP
nyp.33433082247127	2668	5	Orange	Orange	NNP
nyp.33433082247127	2668	6	Jflly	Jflly	NNP
nyp.33433082247127	2668	7	»	»	''
nyp.33433082247127	2668	8	™	™	NN
nyp.33433082247127	2668	9	Rice	Rice	NNP
nyp.33433082247127	2668	10	Jelly	Jelly	NNP
nyp.33433082247127	2668	11	£	£	.
nyp.33433082247127	2668	12	Sago	Sago	NNP
nyp.33433082247127	2668	13	Jelly	jelly	NN
nyp.33433082247127	2668	14	»	»	FW
nyp.33433082247127	2668	15	«	«	NN
nyp.33433082247127	2668	16	Tapioca	tapioca	NN
nyp.33433082247127	2668	17	Jelly	Jelly	NNP
nyp.33433082247127	2668	18	5	5	CD
nyp.33433082247127	2668	19	White	White	NNP
nyp.33433082247127	2668	20	Currant	Currant	NNP
nyp.33433082247127	2668	21	Jelly	Jelly	NNP
nyp.33433082247127	2668	22	Preserves	preserve	VBZ
nyp.33433082247127	2668	23	.	.	.
nyp.33433082247127	2669	1	Apple	Apple	NNP
nyp.33433082247127	2669	2	Marmalade	Marmalade	NNP
nyp.33433082247127	2669	3	106	106	CD
nyp.33433082247127	2669	4	Brandy	Brandy	NNP
nyp.33433082247127	2669	5	Peaches	Peaches	NNP
nyp.33433082247127	2669	6	105	105	CD
nyp.33433082247127	2669	7	Barberries	Barberries	NNP
nyp.33433082247127	2669	8	106	106	CD
nyp.33433082247127	2669	9	Baked	Baked	NNP
nyp.33433082247127	2669	10	Pears	Pears	NNPS
nyp.33433082247127	2669	11	108	108	CD
nyp.33433082247127	2669	12	Baked	Baked	NNP
nyp.33433082247127	2669	13	Applea	Applea	NNP
nyp.33433082247127	2669	14	...	...	:
nyp.33433082247127	2669	15	j.	j.	NNP
nyp.33433082247127	2669	16	,	,	,
nyp.33433082247127	2669	17	..	..	NFP
nyp.33433082247127	2669	18	,	,	,
nyp.33433082247127	2669	19	.	.	.
nyp.33433082247127	2670	1	108	108	CD
nyp.33433082247127	2670	2	23	23	CD
nyp.33433082247127	2670	3	G	G	NNP
nyp.33433082247127	2670	4	INDKX	INDKX	NNP
nyp.33433082247127	2670	5	Cherries	Cherries	NNPS
nyp.33433082247127	2670	6	-	-	:
nyp.33433082247127	2670	7	-	-	:
nyp.33433082247127	2670	8	JJ2|	JJ2|	NNP
nyp.33433082247127	2670	9	Coddled	coddle	VBN
nyp.33433082247127	2670	10	Apple	Apple	NNP
nyp.33433082247127	2670	11	!	!	.
nyp.33433082247127	2671	1	}	}	-RRB-
nyp.33433082247127	2671	2	]	]	-RRB-
nyp.33433082247127	2671	3	»	»	``
nyp.33433082247127	2671	4	Crab	Crab	NNP
nyp.33433082247127	2671	5	Apples	Apples	NNPS
nyp.33433082247127	2671	6	™	™	WDT
nyp.33433082247127	2671	7	Currants	Currants	NNP
nyp.33433082247127	2671	8	J	J	NNP
nyp.33433082247127	2671	9	07	07	CD
nyp.33433082247127	2671	10	Cranberry	Cranberry	NNP
nyp.33433082247127	2671	11	Sauce	Sauce	NNP
nyp.33433082247127	2671	12	HI	HI	NNP
nyp.33433082247127	2671	13	Dried	dry	VBN
nyp.33433082247127	2671	14	Apples	Apples	NNP
nyp.33433082247127	2671	15	105	105	CD
nyp.33433082247127	2671	16	Dried	dry	VBN
nyp.33433082247127	2671	17	Peaches	Peaches	NNPS
nyp.33433082247127	2671	18	—	—	:
nyp.33433082247127	2671	19	107	107	CD
nyp.33433082247127	2671	20	Green	Green	NNP
nyp.33433082247127	2671	21	Currants	Currants	NNPS
nyp.33433082247127	2671	22	10	10	CD
nyp.33433082247127	2671	23	°	°	NN
nyp.33433082247127	2671	24	l	l	NNP
nyp.33433082247127	2671	25	Gooseberry	Gooseberry	NNP
nyp.33433082247127	2671	26	107	107	CD
nyp.33433082247127	2671	27	Honey	Honey	NNP
nyp.33433082247127	2671	28	Butter	Butter	NNP
nyp.33433082247127	2671	29	"	"	''
nyp.33433082247127	2671	30	>	>	XX
nyp.33433082247127	2671	31	'	'	''
nyp.33433082247127	2671	32	,	,	,
nyp.33433082247127	2671	33	Plums	plum	NNS
nyp.33433082247127	2671	34	'	'	POS
nyp.33433082247127	2671	35	00	00	NFP
nyp.33433082247127	2671	36	)	)	-RRB-
nyp.33433082247127	2671	37	Pine	Pine	NNP
nyp.33433082247127	2671	38	Apples	Apples	NNPS
nyp.33433082247127	2671	39	102	102	CD
nyp.33433082247127	2671	40	Preaerred	preaerred	JJ
nyp.33433082247127	2671	41	Pippins	Pippins	NNP
nyp.33433082247127	2671	42	104	104	CD
nyp.33433082247127	2671	43	Preserved	preserve	VBN
nyp.33433082247127	2671	44	Peaches	Peaches	NNP
nyp.33433082247127	2671	45	104	104	CD
nyp.33433082247127	2671	46	Preserved	preserve	VBN
nyp.33433082247127	2671	47	Pumpkin	Pumpkin	NNP
nyp.33433082247127	2671	48	-	-	HYPH
nyp.33433082247127	2671	49	104	104	CD
nyp.33433082247127	2671	50	Pear	Pear	NNP
nyp.33433082247127	2671	51	s	s	NN
nyp.33433082247127	2671	52	355	355	CD
nyp.33433082247127	2671	53	Quinces	Quinces	NNP
nyp.33433082247127	2671	54	Siberian	Siberian	NNP
nyp.33433082247127	2671	55	Crab	Crab	NNP
nyp.33433082247127	2671	56	I03	I03	NNP
nyp.33433082247127	2671	57	Stewed	Stewed	NNP
nyp.33433082247127	2671	58	Prunes	Prunes	NNP
nyp.33433082247127	2671	59	1051	1051	CD
nyp.33433082247127	2671	60	Stewed	Stewed	NNP
nyp.33433082247127	2671	61	Apples	Apples	NNPS
nyp.33433082247127	2671	62	107	107	CD
nyp.33433082247127	2671	63	To	to	TO
nyp.33433082247127	2671	64	bottle	bottle	VB
nyp.33433082247127	2671	65	Fruit	Fruit	NNP
nyp.33433082247127	2671	66	109	109	CD
nyp.33433082247127	2671	67	To	to	TO
nyp.33433082247127	2671	68	clarify	clarify	VB
nyp.33433082247127	2671	69	your	-PRON-	PRP$
nyp.33433082247127	2671	70	«	«	$
nyp.33433082247127	2671	71	ugar-.-	ugar-.-	CD
nyp.33433082247127	2671	72	100	100	CD
nyp.33433082247127	2671	73	To	to	TO
nyp.33433082247127	2671	74	make	make	VB
nyp.33433082247127	2671	75	Jams	Jams	NNP
nyp.33433082247127	2671	76	10	10	CD
nyp.33433082247127	2671	77	'	'	''
nyp.33433082247127	2671	78	Tomato	Tomato	NNP
nyp.33433082247127	2671	79	101	101	CD
nyp.33433082247127	2671	80	Tomato	Tomato	NNP
nyp.33433082247127	2671	81	Jam	Jam	NNP
nyp.33433082247127	2671	82	-—.102	-—.102	:
nyp.33433082247127	2671	83	To	to	TO
nyp.33433082247127	2671	84	preserve	preserve	VB
nyp.33433082247127	2671	85	Peaches	Peaches	NNP
nyp.33433082247127	2671	86	fresh	fresh	JJ
nyp.33433082247127	2671	87	.........	.........	NFP
nyp.33433082247127	2671	88	—-106	—-106	NN
nyp.33433082247127	2671	89	To	to	TO
nyp.33433082247127	2671	90	keep	keep	VB
nyp.33433082247127	2671	91	Preserves	preserve	NNS
nyp.33433082247127	2671	92	10	10	CD
nyp.33433082247127	2671	93	°	°	NN
nyp.33433082247127	2671	94	|	|	NNS
nyp.33433082247127	2671	95	To	to	TO
nyp.33433082247127	2671	96	dry	dry	VB
nyp.33433082247127	2671	97	Fruit	Fruit	NNP
nyp.33433082247127	2671	98	W	W	NNP
nyp.33433082247127	2671	99	Water	Water	NNP
nyp.33433082247127	2671	100	Melon	Melon	NNP
nyp.33433082247127	2671	101	Kinds	Kinds	NNPS
nyp.33433082247127	2671	102	101	101	CD
nyp.33433082247127	2671	103	Apple	Apple	NNP
nyp.33433082247127	2671	104	Water	Water	NNP
nyp.33433082247127	2671	105	Ale	Ale	NNP
nyp.33433082247127	2671	106	Posset	Posset	NNP
nyp.33433082247127	2671	107	Beef	Beef	NNP
nyp.33433082247127	2671	108	Tea	Tea	NNP
nyp.33433082247127	2671	109	Currant	Currant	NNP
nyp.33433082247127	2671	110	Wine	Wine	NNP
nyp.33433082247127	2671	111	Coffee	Coffee	NNP
nyp.33433082247127	2671	112	Chocolate	Chocolate	NNP
nyp.33433082247127	2671	113	or	or	CC
nyp.33433082247127	2671	114	Cocoa	Cocoa	NNP
nyp.33433082247127	2671	115	Crust	Crust	NNP
nyp.33433082247127	2671	116	Coffee	Coffee	NNP
nyp.33433082247127	2671	117	Carbonated	Carbonated	NNP
nyp.33433082247127	2671	118	Soda	Soda	NNP
nyp.33433082247127	2671	119	Cream	Cream	NNP
nyp.33433082247127	2671	120	Nectar	Nectar	NNP
nyp.33433082247127	2671	121	Cold	Cold	NNP
nyp.33433082247127	2671	122	Beer	Beer	NNP
nyp.33433082247127	2671	123	Cheap	cheap	JJ
nyp.33433082247127	2671	124	Currant	currant	JJ
nyp.33433082247127	2671	125	Wine	wine	NN
nyp.33433082247127	2671	126	.	.	.
nyp.33433082247127	2672	1	Grape	grape	NN
nyp.33433082247127	2672	2	Wine	wine	NN
nyp.33433082247127	2672	3	...	...	.
nyp.33433082247127	2673	1	Lemon	Lemon	NNP
nyp.33433082247127	2673	2	Wine	Wine	NNP
nyp.33433082247127	2673	3	Lemonade	Lemonade	NNP
nyp.33433082247127	2673	4	MullPd	MullPd	NNP
nyp.33433082247127	2673	5	Wine	Wine	NNP
nyp.33433082247127	2673	6	Orange	Orange	NNP
nyp.33433082247127	2673	7	Sherbet	Sherbet	NNP
nyp.33433082247127	2673	8	Peach	Peach	NNP
nyp.33433082247127	2673	9	Cordial	Cordial	NNP
nyp.33433082247127	2673	10	Raspberry	Raspberry	NNP
nyp.33433082247127	2673	11	Shrub	Shrub	NNP
nyp.33433082247127	2673	12	Syllabub	Syllabub	NNP
nyp.33433082247127	2673	13	Spruce	Spruce	NNP
nyp.33433082247127	2673	14	Beer	Beer	NNP
nyp.33433082247127	2673	15	Tea	tea	NN
nyp.33433082247127	2673	16	.	.	.
nyp.33433082247127	2674	1	To	to	TO
nyp.33433082247127	2674	2	make	make	VB
nyp.33433082247127	2674	3	Sherbet	Sherbet	NNP
nyp.33433082247127	2674	4	To	to	TO
nyp.33433082247127	2674	5	make	make	VB
nyp.33433082247127	2674	6	Metheglin	Metheglin	NNP
nyp.33433082247127	2674	7	..	..	.
nyp.33433082247127	2674	8	Wine	Wine	NNP
nyp.33433082247127	2674	9	Whey	Whey	NNP
nyp.33433082247127	2674	10	Water	Water	NNP
nyp.33433082247127	2674	11	Gruel	Gruel	NNP
nyp.33433082247127	2674	12	Apple	Apple	NNP
nyp.33433082247127	2674	13	Sauce	Sauce	NNP
nyp.33433082247127	2674	14	77	77	CD
nyp.33433082247127	2674	15	Boiled	Boiled	NNP
nyp.33433082247127	2674	16	Sauce	Sauce	NNP
nyp.33433082247127	2674	17	77	77	CD
nyp.33433082247127	2674	18	Cream	Cream	NNP
nyp.33433082247127	2674	19	Sauce	Sauce	NNP
nyp.33433082247127	2674	20	77	77	CD
nyp.33433082247127	2674	21	Egg	Egg	NNP
nyp.33433082247127	2674	22	Sauco	Sauco	NNP
nyp.33433082247127	2674	23	112	112	CD
nyp.33433082247127	2674	24	Mint	Mint	NNP
nyp.33433082247127	2674	25	Sauce	Sauce	NNP
nyp.33433082247127	2674	26	.	.	.
nyp.33433082247127	2675	1	112	112	CD
nyp.33433082247127	2675	2	Maple	Maple	NNP
nyp.33433082247127	2675	3	Molasses	Molasses	NNP
nyp.33433082247127	2675	4	..	..	NFP
nyp.33433082247127	2675	5	77	77	CD
nyp.33433082247127	2675	6	Orange	Orange	NNP
nyp.33433082247127	2675	7	Sauce	Sauce	NNP
nyp.33433082247127	2675	8	..	..	NFP
nyp.33433082247127	2675	9	.	.	.
nyp.33433082247127	2676	1	77	77	CD
nyp.33433082247127	2676	2	Oyster	Oyster	NNP
nyp.33433082247127	2676	3	Sauce	Sauce	NNP
nyp.33433082247127	2676	4	..	..	.
nyp.33433082247127	2676	5	Sauco	Sauco	NNP
nyp.33433082247127	2676	6	Common	Common	NNP
nyp.33433082247127	2676	7	..	..	NFP
nyp.33433082247127	2676	8	7	7	CD
nyp.33433082247127	2676	9	T	T	NNP
nyp.33433082247127	2676	10	Artificial	Artificial	NNP
nyp.33433082247127	2676	11	Oysters	Oysters	NNPS
nyp.33433082247127	2676	12	113	113	CD
nyp.33433082247127	2676	13	A	a	DT
nyp.33433082247127	2676	14	very	very	RB
nyp.33433082247127	2676	15	nice	nice	JJ
nyp.33433082247127	2676	16	Dish	dish	NN
nyp.33433082247127	2676	17	120	120	CD
nyp.33433082247127	2676	18	Apple	Apple	NNP
nyp.33433082247127	2676	19	Hash	hash	NN
nyp.33433082247127	2676	20	132	132	CD
nyp.33433082247127	2676	21	A	A	NNP
nyp.33433082247127	2676	22	Boast	boast	NN
nyp.33433082247127	2676	23	Turkey	Turkey	NNP
nyp.33433082247127	2676	24	128	128	CD
nyp.33433082247127	2676	25	Apple	Apple	NNP
nyp.33433082247127	2676	26	Slum	Slum	NNP
nyp.33433082247127	2676	27	131	131	CD
nyp.33433082247127	2676	28	Alamodo	Alamodo	NNP
nyp.33433082247127	2676	29	Beef	Beef	NNP
nyp.33433082247127	2676	30	.	.	.
nyp.33433082247127	2677	1	134	134	CD
nyp.33433082247127	2677	2	A	a	DT
nyp.33433082247127	2677	3	Breakfast	Breakfast	NNP
nyp.33433082247127	2677	4	Dish	Dish	NNP
nyp.33433082247127	2677	5	146	146	CD
nyp.33433082247127	2677	6	A	a	DT
nyp.33433082247127	2677	7	Cheap	cheap	JJ
nyp.33433082247127	2677	8	Stow	Stow	NNP
nyp.33433082247127	2677	9	141	141	CD
nyp.33433082247127	2677	10	Beef	Beef	NNP
nyp.33433082247127	2677	11	a	a	DT
nyp.33433082247127	2677	12	la	la	FW
nyp.33433082247127	2677	13	mode	mode	NN
nyp.33433082247127	2677	14	....	....	NFP
nyp.33433082247127	2677	15	.	.	.
nyp.33433082247127	2678	1	..	..	NFP
nyp.33433082247127	2678	2	—	—	:
nyp.33433082247127	2678	3	113	113	CD
nyp.33433082247127	2678	4	"	"	``
nyp.33433082247127	2678	5	Bologna	Bologna	NNP
nyp.33433082247127	2678	6	Sausages	Sausages	NNPS
nyp.33433082247127	2678	7	113	113	CD
nyp.33433082247127	2678	8	Biscuit	Biscuit	NNP
nyp.33433082247127	2678	9	Sandwiches	Sandwiches	NNPS
nyp.33433082247127	2678	10	115	115	CD
nyp.33433082247127	2678	11	Beer	Beer	NNP
nyp.33433082247127	2678	12	Steak	Steak	NNP
nyp.33433082247127	2678	13	Pie	Pie	NNP
nyp.33433082247127	2678	14	118	118	CD
nyp.33433082247127	2678	15	Beef	Beef	NNP
nyp.33433082247127	2678	16	Steak	Steak	NNP
nyp.33433082247127	2678	17	Pudding	Pudding	NNP
nyp.33433082247127	2678	18	120	120	CD
nyp.33433082247127	2678	19	Beef	Beef	NNP
nyp.33433082247127	2678	20	Cakes	Cakes	NNP
nyp.33433082247127	2678	21	121	121	CD
nyp.33433082247127	2678	22	Baked	bake	VBN
nyp.33433082247127	2678	23	Veal	Veal	NNP
nyp.33433082247127	2678	24	137	137	CD
nyp.33433082247127	2678	25	Baked	Baked	NNP
nyp.33433082247127	2678	26	Beans	Beans	NNPS
nyp.33433082247127	2678	27	and	and	CC
nyp.33433082247127	2678	28	Pork	pork	NN
nyp.33433082247127	2678	29	123	123	CD
nyp.33433082247127	2678	30	Boil	boil	VB
nyp.33433082247127	2678	31	a	a	DT
nyp.33433082247127	2678	32	Turkey	Turkey	NNP
nyp.33433082247127	2678	33	125	125	CD
nyp.33433082247127	2678	34	Bullock	Bullock	NNP
nyp.33433082247127	2678	35	's	's	POS
nyp.33433082247127	2678	36	Heart	Heart	NNP
nyp.33433082247127	2678	37	126	126	CD
nyp.33433082247127	2678	38	Beef	Beef	NNP
nyp.33433082247127	2678	39	Steak	Steak	NNP
nyp.33433082247127	2678	40	to	to	TO
nyp.33433082247127	2678	41	broil	broil	VB
nyp.33433082247127	2678	42	r	r	NNP
nyp.33433082247127	2678	43	136	136	CD
nyp.33433082247127	2678	44	Broiled	broil	VBN
nyp.33433082247127	2678	45	Pork	Pork	NNP
nyp.33433082247127	2678	46	127	127	CD
nyp.33433082247127	2678	47	Boiled	boil	VBN
nyp.33433082247127	2678	48	Fish	fish	NN
nyp.33433082247127	2678	49	128	128	CD
nyp.33433082247127	2678	50	Broiled	Broiled	NNP
nyp.33433082247127	2678	51	Mackerel	Mackerel	NNP
nyp.33433082247127	2678	52	129	129	CD
nyp.33433082247127	2678	53	Broiled	Broiled	NNP
nyp.33433082247127	2678	54	Mutton	Mutton	NNP
nyp.33433082247127	2678	55	or	or	CC
nyp.33433082247127	2678	56	Teal	Teal	NNP
nyp.33433082247127	2678	57	134	134	CD
nyp.33433082247127	2678	58	Baked	Baked	NNP
nyp.33433082247127	2678	59	Pork	Pork	NNP
nyp.33433082247127	2678	60	133	133	CD
nyp.33433082247127	2678	61	Balls	Balls	NNPS
nyp.33433082247127	2678	62	of	of	IN
nyp.33433082247127	2678	63	Bread	Bread	NNP
nyp.33433082247127	2678	64	Crumbs	Crumbs	NNP
nyp.33433082247127	2678	65	140	140	CD
nyp.33433082247127	2678	66	Chicken	Chicken	NNP
nyp.33433082247127	2678	67	Pie	Pie	NNP
nyp.33433082247127	2678	68	118	118	CD
nyp.33433082247127	2678	69	China	China	NNP
nyp.33433082247127	2678	70	Chilo	Chilo	NNP
nyp.33433082247127	2678	71	11	11	CD
nyp.33433082247127	2678	72	»	»	NNP
nyp.33433082247127	2678	73	Cecils	Cecils	NNP
nyp.33433082247127	2678	74	121	121	CD
nyp.33433082247127	2678	75	Chicken	Chicken	NNP
nyp.33433082247127	2678	76	and	and	CC
nyp.33433082247127	2678	77	Veal	Veal	NNP
nyp.33433082247127	2678	78	for	for	IN
nyp.33433082247127	2678	79	Curries	Curries	NNPS
nyp.33433082247127	2678	80	125	125	CD
nyp.33433082247127	2678	81	Common	common	JJ
nyp.33433082247127	2678	82	Hash	hash	NN
nyp.33433082247127	2678	83	132	132	CD
nyp.33433082247127	2678	84	Codfish	codfish	NN
nyp.33433082247127	2678	85	in	in	IN
nyp.33433082247127	2678	86	various	various	JJ
nyp.33433082247127	2678	87	ways	way	NNS
nyp.33433082247127	2678	88	130	130	CD
nyp.33433082247127	2678	89	Cairs	Cairs	NNPS
nyp.33433082247127	2678	90	Head	Head	NNP
nyp.33433082247127	2678	91	13	13	CD
nyp.33433082247127	2678	92	»	»	NNS
nyp.33433082247127	2678	93	.111	.111	CD
nyp.33433082247127	2678	94	Chicken	Chicken	NNP
nyp.33433082247127	2678	95	Salad	Salad	NNP
nyp.33433082247127	2678	96	133	133	CD
nyp.33433082247127	2678	97	112	112	CD
nyp.33433082247127	2678	98	Chowder	Chowder	NNP
nyp.33433082247127	2678	99	138	138	CD
nyp.33433082247127	2678	100	.112	.112	NFP
nyp.33433082247127	2678	101	Dried	dry	VBN
nyp.33433082247127	2678	102	Apple	Apple	NNP
nyp.33433082247127	2678	103	Pot	Pot	NNP
nyp.33433082247127	2678	104	-	-	HYPH
nyp.33433082247127	2678	105	Pie	Pie	NNP
nyp.33433082247127	2678	106	110	110	CD
nyp.33433082247127	2678	107	91	91	CD
nyp.33433082247127	2678	108	Drawn	draw	VBN
nyp.33433082247127	2678	109	Butter	Butter	NNP
nyp.33433082247127	2678	110	116	116	CD
nyp.33433082247127	2678	111	110	110	CD
nyp.33433082247127	2678	112	Ducks	duck	NNS
nyp.33433082247127	2678	113	128	128	CD
nyp.33433082247127	2678	114	.90	.90	.
nyp.33433082247127	2678	115	Eels	eel	NNS
nyp.33433082247127	2678	116	140	140	CD
nyp.33433082247127	2678	117	110	110	CD
nyp.33433082247127	2678	118	Fish	fish	NN
nyp.33433082247127	2678	119	Cake	cake	NN
nyp.33433082247127	2678	120	119	119	CD
nyp.33433082247127	2678	121	111	111	CD
nyp.33433082247127	2678	122	Fried	Fried	NNP
nyp.33433082247127	2678	123	Oysters	Oysters	NNPS
nyp.33433082247127	2678	124	122	122	CD
nyp.33433082247127	2678	125	.110	.110	CD
nyp.33433082247127	2678	126	Force	Force	NNP
nyp.33433082247127	2678	127	Meat	Meat	NNP
nyp.33433082247127	2678	128	Balls	Balls	NNPS
nyp.33433082247127	2678	129	for	for	IN
nyp.33433082247127	2678	130	the	the	DT
nyp.33433082247127	2678	131	table	table	NN
nyp.33433082247127	2678	132	125	125	CD
nyp.33433082247127	2678	133	.	.	.
nyp.33433082247127	2679	1	*	*	NFP
nyp.33433082247127	2679	2	110	110	CD
nyp.33433082247127	2679	3	Fried	Fried	NNP
nyp.33433082247127	2679	4	Pork	Pork	NNP
nyp.33433082247127	2679	5	and	and	CC
nyp.33433082247127	2679	6	Apples	Apples	NNP
nyp.33433082247127	2679	7	133	133	CD
nyp.33433082247127	2679	8	.88	.88	.
nyp.33433082247127	2679	9	Friccaseed	Friccaseed	NNP
nyp.33433082247127	2679	10	Chicken	Chicken	NNP
nyp.33433082247127	2679	11	127	127	CD
nyp.33433082247127	2679	12	.81	.81	NFP
nyp.33433082247127	2679	13	Fried	Fried	NNP
nyp.33433082247127	2679	14	Fresh	Fresh	NNP
nyp.33433082247127	2679	15	Fish	fish	NN
nyp.33433082247127	2679	16	128	128	CD
nyp.33433082247127	2679	17	Fried	Fried	NNP
nyp.33433082247127	2679	18	Oyster	Oyster	NNP
nyp.33433082247127	2679	19	Fritters	Fritters	NNP
nyp.33433082247127	2679	20	134	134	CD
nyp.33433082247127	2679	21	Giblet	Giblet	NNP
nyp.33433082247127	2679	22	Pie	Pie	NNP
nyp.33433082247127	2679	23	118	118	CD
nyp.33433082247127	2679	24	.83	.83	CD
nyp.33433082247127	2679	25	Hotch	Hotch	NNP
nyp.33433082247127	2679	26	Potch	Potch	NNP
nyp.33433082247127	2679	27	119	119	CD
nyp.33433082247127	2679	28	.90	.90	.
nyp.33433082247127	2679	29	Halibut	Halibut	NNP
nyp.33433082247127	2679	30	125	125	CD
nyp.33433082247127	2679	31	.111	.111	CD
nyp.33433082247127	2679	32	Head	Head	NNP
nyp.33433082247127	2679	33	Cheese	Cheese	NNP
nyp.33433082247127	2679	34	130	130	CD
nyp.33433082247127	2679	35	111	111	CD
nyp.33433082247127	2679	36	Liver	liver	NN
nyp.33433082247127	2679	37	Puddings	Puddings	NNPS
nyp.33433082247127	2679	38	114	114	CD
nyp.33433082247127	2679	39	.90	.90	.
nyp.33433082247127	2679	40	Lamb	Lamb	NNP
nyp.33433082247127	2679	41	Fry	Fry	NNP
nyp.33433082247127	2679	42	126	126	CD
nyp.33433082247127	2679	43	.87	.87	NFP
nyp.33433082247127	2679	44	Liver	liver	NN
nyp.33433082247127	2679	45	126	126	CD
nyp.33433082247127	2679	46	95	95	CD
nyp.33433082247127	2679	47	Marbled	marbled	JJ
nyp.33433082247127	2679	48	Tongue	Tongue	NNP
nyp.33433082247127	2679	49	136	136	CD
nyp.33433082247127	2679	50	Mrs.	Mrs.	NNP
nyp.33433082247127	2679	51	White	White	NNP
nyp.33433082247127	2679	52	's	's	POS
nyp.33433082247127	2679	53	Dish	Dish	NNP
nyp.33433082247127	2679	54	122	122	CD
nyp.33433082247127	2679	55	Mutton	Mutton	NNP
nyp.33433082247127	2679	56	Chops	Chops	NNPS
nyp.33433082247127	2679	57	123	123	CD
nyp.33433082247127	2679	58	Mutton	Mutton	NNP
nyp.33433082247127	2679	59	Slices	Slices	NNPS
nyp.33433082247127	2679	60	in	in	IN
nyp.33433082247127	2679	61	Cream	Cream	NNP
nyp.33433082247127	2679	62	139	139	CD
nyp.33433082247127	2679	63	Oyster	Oyster	NNP
nyp.33433082247127	2679	64	Fritters	Fritters	NNPS
nyp.33433082247127	2679	65	140	140	CD
nyp.33433082247127	2679	66	Oysters	Oysters	NNPS
nyp.33433082247127	2679	67	Friccaseed	Friccaseed	NNP
nyp.33433082247127	2679	68	....	....	NFP
nyp.33433082247127	2679	69	135	135	CD
nyp.33433082247127	2679	70	Oyster	Oyster	NNP
nyp.33433082247127	2679	71	Pie	Pie	NNP
nyp.33433082247127	2679	72	-	-	HYPH
nyp.33433082247127	2679	73	141	141	CD
nyp.33433082247127	2679	74	Potted	Potted	NNP
nyp.33433082247127	2679	75	Beef	Beef	NNP
nyp.33433082247127	2679	76	113	113	CD
nyp.33433082247127	2679	77	Parsnep	Parsnep	NNP
nyp.33433082247127	2679	78	Cake	Cake	NNP
nyp.33433082247127	2679	79	115	115	CD
nyp.33433082247127	2679	80	lia'Pork	lia'Pork	NNP
nyp.33433082247127	2679	81	Omelette	Omelette	NNP
nyp.33433082247127	2679	82	A	A	NNP
nyp.33433082247127	2679	83	J	J	NNP
nyp.33433082247127	2679	84	238	238	CD
nyp.33433082247127	2679	85	INDEX	INDEX	NNP
nyp.33433082247127	2679	86	.	.	.
nyp.33433082247127	2680	1	Parsnepi	Parsnepi	NNP
nyp.33433082247127	2680	2	154	154	CD
nyp.33433082247127	2680	3	Potato	Potato	NNP
nyp.33433082247127	2680	4	Balls	Balls	NNPS
nyp.33433082247127	2680	5	159	159	CD
nyp.33433082247127	2680	6	Pumpkin	pumpkin	NN
nyp.33433082247127	2680	7	Stewed	Stewed	NNP
nyp.33433082247127	2680	8	—	—	:
nyp.33433082247127	2680	9	159	159	CD
nyp.33433082247127	2680	10	Radishes	radish	NNS
nyp.33433082247127	2680	11	155	155	CD
nyp.33433082247127	2680	12	String	string	NN
nyp.33433082247127	2680	13	Beans	bean	NNS
nyp.33433082247127	2680	14	--	--	:
nyp.33433082247127	2680	15	16	16	CD
nyp.33433082247127	2680	16	.	.	.
nyp.33433082247127	2681	1	Squash	Squash	NNP
nyp.33433082247127	2681	2	.	.	.
nyp.33433082247127	2682	1	153	153	CD
nyp.33433082247127	2682	2	Stewed	Stewed	NNP
nyp.33433082247127	2682	3	Mushrooms	Mushrooms	NNPS
nyp.33433082247127	2682	4	153	153	CD
nyp.33433082247127	2682	5	Saucr	Saucr	NNP
nyp.33433082247127	2682	6	Kraut	Kraut	NNP
nyp.33433082247127	2682	7	-	-	HYPH
nyp.33433082247127	2682	8	157	157	CD
nyp.33433082247127	2682	9	Succotash	Succotash	NNP
nyp.33433082247127	2682	10	...	...	NFP
nyp.33433082247127	2682	11	...	...	NFP
nyp.33433082247127	2682	12	.	.	.
nyp.33433082247127	2683	1	.	.	.
nyp.33433082247127	2684	1	158	158	CD
nyp.33433082247127	2684	2	Sweet	Sweet	NNP
nyp.33433082247127	2684	3	Potatoes	Potatoes	NNP
nyp.33433082247127	2684	4	155	155	CD
nyp.33433082247127	2684	5	Turneps	Turneps	NNP
nyp.33433082247127	2684	6	154	154	CD
nyp.33433082247127	2684	7	Tomato	Tomato	NNP
nyp.33433082247127	2684	8	--	--	:
nyp.33433082247127	2684	9	157	157	CD
nyp.33433082247127	2684	10	Tomato	Tomato	NNP
nyp.33433082247127	2684	11	Catsup	Catsup	NNP
nyp.33433082247127	2684	12	15	15	CD
nyp.33433082247127	2684	13	'	'	''
nyp.33433082247127	2684	14	Vegetables	vegetable	NNS
nyp.33433082247127	2684	15	—	—	:
nyp.33433082247127	2684	16	how	how	WRB
nyp.33433082247127	2684	17	to	to	TO
nyp.33433082247127	2684	18	cook	cook	VB
nyp.33433082247127	2684	19	153|	153|	CD
nyp.33433082247127	2684	20	Vegetable	Vegetable	NNP
nyp.33433082247127	2684	21	Oysters	Oysters	NNPS
nyp.33433082247127	2684	22	or	or	CC
nyp.33433082247127	2684	23	Salsify	Salsify	NNP
nyp.33433082247127	2684	24	155	155	CD
nyp.33433082247127	2684	25	Vegetable	Vegetable	NNP
nyp.33433082247127	2684	26	Kgg	Kgg	NNP
nyp.33433082247127	2684	27	158	158	CD
nyp.33433082247127	2684	28	Soap	Soap	NNP
nyp.33433082247127	2684	29	and	and	CC
nyp.33433082247127	2684	30	Lvpiid	Lvpiid	NNP
nyp.33433082247127	2684	31	,	,	,
nyp.33433082247127	2684	32	Convenient	convenient	JJ
nyp.33433082247127	2684	33	Washing	washing	NN
nyp.33433082247127	2684	34	Liquid	liquid	NN
nyp.33433082247127	2684	35	164	164	CD
nyp.33433082247127	2684	36	Castile	Castile	NNP
nyp.33433082247127	2684	37	Soap	Soap	NNP
nyp.33433082247127	2684	38	UO	UO	NNP
nyp.33433082247127	2684	39	]	]	-RRB-
nyp.33433082247127	2684	40	Hard	Hard	NNP
nyp.33433082247127	2684	41	Soap	Soap	NNP
nyp.33433082247127	2684	42	1	1	CD
nyp.33433082247127	2684	43	M	M	NNP
nyp.33433082247127	2684	44	Sort	Sort	NNP
nyp.33433082247127	2684	45	Soap	Soap	NNP
nyp.33433082247127	2684	46	163	163	CD
nyp.33433082247127	2684	47	Soda	Soda	NNP
nyp.33433082247127	2684	48	Soft	Soft	NNP
nyp.33433082247127	2684	49	Soap	Soap	NNP
nyp.33433082247127	2684	50	163	163	CD
nyp.33433082247127	2684	51	Windsor	Windsor	NNP
nyp.33433082247127	2684	52	and	and	CC
nyp.33433082247127	2684	53	Castile	Castile	NNP
nyp.33433082247127	2684	54	Soap	Soap	NNP
nyp.33433082247127	2684	55	18(1	18(1	CD
nyp.33433082247127	2684	56	Savings	Savings	NNP
nyp.33433082247127	2684	57	.	.	.
nyp.33433082247127	2685	1	Another	another	DT
nyp.33433082247127	2685	2	Cement	Cement	NNP
nyp.33433082247127	2685	3	165	165	CD
nyp.33433082247127	2685	4	i	i	NNP
nyp.33433082247127	2685	5	Substitute	Substitute	NNP
nyp.33433082247127	2685	6	lor	lor	NNP
nyp.33433082247127	2685	7	Cream	Cream	NNP
nyp.33433082247127	2685	8	A	a	DT
nyp.33433082247127	2685	9	convenient	convenient	JJ
nyp.33433082247127	2685	10	Dye	dye	NN
nyp.33433082247127	2685	11	for	for	IN
nyp.33433082247127	2685	12	the	the	DT
nyp.33433082247127	2685	13	Hair	hair	NN
nyp.33433082247127	2685	14	174	174	CD
nyp.33433082247127	2685	15	Blacking	Blacking	NNP
nyp.33433082247127	2685	16	Stove	Stove	NNP
nyp.33433082247127	2685	17	*	*	NFP
nyp.33433082247127	2685	18	-.175	-.175	.
nyp.33433082247127	2685	19	Cement	Cement	NNP
nyp.33433082247127	2685	20	to	to	TO
nyp.33433082247127	2685	21	Mend	mend	VB
nyp.33433082247127	2685	22	China	China	NNP
nyp.33433082247127	2685	23	or	or	CC
nyp.33433082247127	2685	24	Glass	Glass	NNP
nyp.33433082247127	2685	25	165	165	CD
nyp.33433082247127	2685	26	Cure	cure	NN
nyp.33433082247127	2685	27	for	for	IN
nyp.33433082247127	2685	28	Red	Red	NNP
nyp.33433082247127	2685	29	Ants	Ants	NNPS
nyp.33433082247127	2685	30	167	167	CD
nyp.33433082247127	2685	31	Camphine	Camphine	NNP
nyp.33433082247127	2685	32	for	for	IN
nyp.33433082247127	2685	33	Polishing	Polishing	NNP
nyp.33433082247127	2685	34	172	172	CD
nyp.33433082247127	2685	35	;	;	:
nyp.33433082247127	2685	36	Cologne	Cologne	NNP
nyp.33433082247127	2685	37	<	<	XX
nyp.33433082247127	2685	38	*	*	NFP
nyp.33433082247127	2685	39	ater	ater	NN
nyp.33433082247127	2685	40	167	167	CD
nyp.33433082247127	2685	41	Cement	Cement	NNP
nyp.33433082247127	2685	42	for	for	IN
nyp.33433082247127	2685	43	Iron	Iron	NNP
nyp.33433082247127	2685	44	Culinary	Culinary	NNP
nyp.33433082247127	2685	45	Utensils	Utensils	NNPS
nyp.33433082247127	2685	46	168	168	CD
nyp.33433082247127	2685	47	Cornstarch	Cornstarch	NNP
nyp.33433082247127	2685	48	182	182	CD
nyp.33433082247127	2685	49	Celery	Celery	NNP
nyp.33433082247127	2685	50	Vinegar	vinegar	NN
nyp.33433082247127	2685	51	177	177	CD
nyp.33433082247127	2685	52	Chinese	Chinese	NNP
nyp.33433082247127	2685	53	Method	Method	NNP
nyp.33433082247127	2685	54	of	of	IN
nyp.33433082247127	2685	55	Mending	Mending	NNP
nyp.33433082247127	2685	56	China	China	NNP
nyp.33433082247127	2685	57	177	177	CD
nyp.33433082247127	2685	58	Easy	Easy	NNP
nyp.33433082247127	2685	59	Mode	Mode	NNP
nyp.33433082247127	2685	60	of	of	IN
nyp.33433082247127	2685	61	Washing	washing	NN
nyp.33433082247127	2685	62	166	166	CD
nyp.33433082247127	2685	63	Excellent	excellent	JJ
nyp.33433082247127	2685	64	Varnish	varnish	NN
nyp.33433082247127	2685	65	lor	lor	NN
nyp.33433082247127	2685	66	Umbrellas	umbrella	NNS
nyp.33433082247127	2685	67	..	..	NFP
nyp.33433082247127	2685	68	174	174	CD
nyp.33433082247127	2685	69	For	for	IN
nyp.33433082247127	2685	70	Whitewashing	whitewash	VBG
nyp.33433082247127	2685	71	.	.	.
nyp.33433082247127	2686	1	168	168	CD
nyp.33433082247127	2686	2	For	for	IN
nyp.33433082247127	2686	3	Bleaching	bleach	VBG
nyp.33433082247127	2686	4	Straw	Straw	NNP
nyp.33433082247127	2686	5	Bonnets	Bonnets	NNPS
nyp.33433082247127	2686	6	...	...	:
nyp.33433082247127	2686	7	180	180	CD
nyp.33433082247127	2686	8	for	for	IN
nyp.33433082247127	2686	9	Polishing	Polishing	NNP
nyp.33433082247127	2686	10	Boots	Boots	NNPS
nyp.33433082247127	2686	11	175	175	CD
nyp.33433082247127	2686	12	for	for	IN
nyp.33433082247127	2686	13	Cleaning	Cleaning	NNP
nyp.33433082247127	2686	14	Steel	Steel	NNP
nyp.33433082247127	2686	15	or	or	CC
nyp.33433082247127	2686	16	Iron	Iron	NNP
nyp.33433082247127	2686	17	Polished	Polished	NNP
nyp.33433082247127	2686	18	Stoves	stove	NNS
nyp.33433082247127	2686	19	j?8	j?8	XX
nyp.33433082247127	2686	20	Griddle	Griddle	NNP
nyp.33433082247127	2686	21	Greasers	Greasers	NNPS
nyp.33433082247127	2686	22	,	,	,
nyp.33433082247127	2686	23	nice	nice	JJ
nyp.33433082247127	2686	24	166	166	CD
nyp.33433082247127	2686	25	Gum	gum	NN
nyp.33433082247127	2686	26	Arabic	Arabic	NNP
nyp.33433082247127	2686	27	Starch	Starch	NNP
nyp.33433082247127	2686	28	172	172	CD
nyp.33433082247127	2686	29	Gooseberry	Gooseberry	NNP
nyp.33433082247127	2686	30	Vinegar	vinegar	NN
nyp.33433082247127	2686	31	175	175	CD
nyp.33433082247127	2686	32	How	how	WRB
nyp.33433082247127	2686	33	to	to	TO
nyp.33433082247127	2686	34	Judge	judge	VB
nyp.33433082247127	2686	35	the	the	DT
nyp.33433082247127	2686	36	Properties	Properties	NNPS
nyp.33433082247127	2686	37	of	of	IN
nyp.33433082247127	2686	38	Nutmegsl7S	Nutmegsl7S	NNP
nyp.33433082247127	2686	39	Indelible	Indelible	NNP
nyp.33433082247127	2686	40	Ink	Ink	NNP
nyp.33433082247127	2686	41	16	16	CD
nyp.33433082247127	2686	42	Imitation	imitation	NN
nyp.33433082247127	2686	43	of	of	IN
nyp.33433082247127	2686	44	White	White	NNP
nyp.33433082247127	2686	45	Wax	Wax	NNP
nyp.33433082247127	2686	46	Candles	Candles	NNPS
nyp.33433082247127	2686	47	168	168	CD
nyp.33433082247127	2686	48	Method	method	NN
nyp.33433082247127	2686	49	of	of	IN
nyp.33433082247127	2686	50	Setting	Setting	NNP
nyp.33433082247127	2686	51	Pencil	Pencil	NNP
nyp.33433082247127	2686	52	Drawing	Drawing	NNP
nyp.33433082247127	2686	53	170	170	CD
nyp.33433082247127	2686	54	Oil	Oil	NNP
nyp.33433082247127	2686	55	Preparation	preparation	NN
nyp.33433082247127	2686	56	,	,	,
nyp.33433082247127	2686	57	also	also	RB
nyp.33433082247127	2686	58	Preparing	prepare	VBG
nyp.33433082247127	2686	59	the	the	DT
nyp.33433082247127	2686	60	Paints	Paints	NNPS
nyp.33433082247127	2686	61	171	171	CD
nyp.33433082247127	2686	62	r	r	NN
nyp.33433082247127	2686	63	and	and	CC
nyp.33433082247127	2686	64	Jelly	Jelly	NNP
nyp.33433082247127	2686	65	Bags	Bags	NNP
nyp.33433082247127	2686	66	175	175	CD
nyp.33433082247127	2686	67	!	!	.
nyp.33433082247127	2687	1	.175	.175	CD
nyp.33433082247127	2687	2	nent	nent	NNP
nyp.33433082247127	2687	3	Bed	bed	NN
nyp.33433082247127	2687	4	Ink	ink	NN
nyp.33433082247127	2687	5	for	for	IN
nyp.33433082247127	2687	6	Marking	mark	VBG
nyp.33433082247127	2687	7	Linenl74|	Linenl74|	JJR
nyp.33433082247127	2687	8	Hose	Hose	NNP
nyp.33433082247127	2687	9	Brandy	Brandy	NNP
nyp.33433082247127	2687	10	174	174	CD
nyp.33433082247127	2687	11	Soda	soda	NN
nyp.33433082247127	2687	12	for	for	IN
nyp.33433082247127	2687	13	Washing	Washing	NNP
nyp.33433082247127	2687	14	Mfl	Mfl	NNP
nyp.33433082247127	2687	15	Silk	Silk	NNP
nyp.33433082247127	2687	16	Dresses	Dresses	NNPS
nyp.33433082247127	2687	17	-	-	HYPH
nyp.33433082247127	2687	18	170	170	CD
nyp.33433082247127	2687	19	Small	small	JJ
nyp.33433082247127	2687	20	Beer	Beer	NNP
nyp.33433082247127	2687	21	..	..	NFP
nyp.33433082247127	2687	22	173	173	CD
nyp.33433082247127	2687	23	To	to	TO
nyp.33433082247127	2687	24	Restore	restore	VB
nyp.33433082247127	2687	25	Silk	Silk	NNP
nyp.33433082247127	2687	26	Hose	Hose	NNP
nyp.33433082247127	2687	27	10	10	CD
nyp.33433082247127	2687	28	«	«	NN
nyp.33433082247127	2687	29	To	to	TO
nyp.33433082247127	2687	30	Preserve	preserve	VB
nyp.33433082247127	2687	31	Beef	Beef	NNP
nyp.33433082247127	2687	32	.	.	.
nyp.33433082247127	2688	1	To	to	TO
nyp.33433082247127	2688	2	Cure	cure	VB
nyp.33433082247127	2688	3	Hams	Hams	NNP
nyp.33433082247127	2688	4	To	to	IN
nyp.33433082247127	2688	5	Kemove	Kemove	NNP
nyp.33433082247127	2688	6	Grease	Grease	NNP
nyp.33433082247127	2688	7	Spots	spot	NNS
nyp.33433082247127	2688	8	.	.	.
nyp.33433082247127	2688	9	,	,	,
nyp.33433082247127	2688	10	.	.	.
nyp.33433082247127	2689	1	.	.	.
nyp.33433082247127	2690	1	To	to	TO
nyp.33433082247127	2690	2	Restore	restore	VB
nyp.33433082247127	2690	3	Colors	color	NNS
nyp.33433082247127	2690	4	in	in	IN
nyp.33433082247127	2690	5	Broadcloth	Broadcloth	NNP
nyp.33433082247127	2690	6	172	172	CD
nyp.33433082247127	2690	7	To	to	TO
nyp.33433082247127	2690	8	make	make	VB
nyp.33433082247127	2690	9	Blue	Blue	NNP
nyp.33433082247127	2690	10	Ink	Ink	NNP
nyp.33433082247127	2690	11	171	171	CD
nyp.33433082247127	2690	12	To	to	TO
nyp.33433082247127	2690	13	Remove	remove	VB
nyp.33433082247127	2690	14	Sturm	Sturm	NNP
nyp.33433082247127	2690	15	from	from	IN
nyp.33433082247127	2690	16	the	the	DT
nyp.33433082247127	2690	17	Hauds	Hauds	NNP
nyp.33433082247127	2690	18	171	171	CD
nyp.33433082247127	2690	19	To	to	TO
nyp.33433082247127	2690	20	Restore	restore	VB
nyp.33433082247127	2690	21	Tumbled	Tumbled	NNP
nyp.33433082247127	2690	22	Plumes	Plumes	NNPS
nyp.33433082247127	2690	23	..	..	NFP
nyp.33433082247127	2690	24	To	to	TO
nyp.33433082247127	2690	25	Remove	remove	VB
nyp.33433082247127	2690	26	Jce	Jce	NNP
nyp.33433082247127	2690	27	To	to	TO
nyp.33433082247127	2690	28	Make	make	VB
nyp.33433082247127	2690	29	Court	court	NN
nyp.33433082247127	2690	30	Plaster	Plaster	NNP
nyp.33433082247127	2690	31	To	to	TO
nyp.33433082247127	2690	32	Make	make	VB
nyp.33433082247127	2690	33	Portable	portable	JJ
nyp.33433082247127	2690	34	Glue	glue	NN
nyp.33433082247127	2690	35	To	to	IN
nyp.33433082247127	2690	36	Uleanpe	Uleanpe	NNP
nyp.33433082247127	2690	37	Gold	Gold	NNP
nyp.33433082247127	2690	38	Ornaments	Ornaments	NNPS
nyp.33433082247127	2690	39	169	169	CD
nyp.33433082247127	2690	40	To	to	TO
nyp.33433082247127	2690	41	Separate	separate	JJ
nyp.33433082247127	2690	42	Wan	Wan	NNP
nyp.33433082247127	2690	43	from	from	IN
nyp.33433082247127	2690	44	Honeycomb	Honeycomb	NNP
nyp.33433082247127	2690	45	169	169	CD
nyp.33433082247127	2690	46	To	to	TO
nyp.33433082247127	2690	47	Clean	clean	VB
nyp.33433082247127	2690	48	Oil	oil	NN
nyp.33433082247127	2690	49	Paint	paint	NN
nyp.33433082247127	2690	50	....	....	NFP
nyp.33433082247127	2690	51	169	169	CD
nyp.33433082247127	2690	52	To	to	TO
nyp.33433082247127	2690	53	Remove	remove	VB
nyp.33433082247127	2690	54	Stains	stain	NNS
nyp.33433082247127	2690	55	from	from	IN
nyp.33433082247127	2690	56	Hooks	Hooks	NNP
nyp.33433082247127	2690	57	169	169	CD
nyp.33433082247127	2690	58	To	to	TO
nyp.33433082247127	2690	59	Clean	clean	VB
nyp.33433082247127	2690	60	Marble	marble	NN
nyp.33433082247127	2690	61	...	...	:
nyp.33433082247127	2690	62	1	1	CD
nyp.33433082247127	2690	63	169	169	CD
nyp.33433082247127	2690	64	To	to	TO
nyp.33433082247127	2690	65	Take	take	VB
nyp.33433082247127	2690	66	Mildewoutof	Mildewoutof	NNP
nyp.33433082247127	2690	67	Linen	Linen	NNP
nyp.33433082247127	2690	68	..	..	NFP
nyp.33433082247127	2690	69	180	180	CD
nyp.33433082247127	2690	70	To	to	TO
nyp.33433082247127	2690	71	take	take	VB
nyp.33433082247127	2690	72	out	out	RP
nyp.33433082247127	2690	73	Ink	ink	NN
nyp.33433082247127	2690	74	Spots	spot	NNS
nyp.33433082247127	2690	75	180	180	CD
nyp.33433082247127	2690	76	Transferring	transfer	VBG
nyp.33433082247127	2690	77	180	180	CD
nyp.33433082247127	2690	78	To	to	TO
nyp.33433082247127	2690	79	save	save	VB
nyp.33433082247127	2690	80	Lemon	Lemon	NNP
nyp.33433082247127	2690	81	and	and	CC
nyp.33433082247127	2690	82	Orange	Orange	NNP
nyp.33433082247127	2690	83	Rinds	Rinds	NNPS
nyp.33433082247127	2690	84	175	175	CD
nyp.33433082247127	2690	85	To	to	TO
nyp.33433082247127	2690	86	clean	clean	VB
nyp.33433082247127	2690	87	Wiuo	Wiuo	NNP
nyp.33433082247127	2690	88	Decanters	Decanters	NNPS
nyp.33433082247127	2690	89	..	..	NFP
nyp.33433082247127	2690	90	181	181	CD
nyp.33433082247127	2690	91	To	to	TO
nyp.33433082247127	2690	92	destroy	destroy	VB
nyp.33433082247127	2690	93	Rats	rat	NNS
nyp.33433082247127	2690	94	or	or	CC
nyp.33433082247127	2690	95	Mice	mouse	NNS
nyp.33433082247127	2690	96	174	174	CD
nyp.33433082247127	2690	97	To	to	TO
nyp.33433082247127	2690	98	make	make	VB
nyp.33433082247127	2690	99	Rosewater	Rosewater	NNP
nyp.33433082247127	2690	100	174	174	CD
nyp.33433082247127	2690	101	To	to	TO
nyp.33433082247127	2690	102	save	save	VB
nyp.33433082247127	2690	103	Boots	boot	NNS
nyp.33433082247127	2690	104	and	and	CC
nyp.33433082247127	2690	105	Shoes	Shoes	NNPS
nyp.33433082247127	2690	106	..	..	NFP
nyp.33433082247127	2690	107	175	175	CD
nyp.33433082247127	2690	108	To	to	TO
nyp.33433082247127	2690	109	save	save	VB
nyp.33433082247127	2690	110	Pickles	pickle	NNS
nyp.33433082247127	2690	111	any	any	DT
nyp.33433082247127	2690	112	length	length	NN
nyp.33433082247127	2690	113	of	of	IN
nyp.33433082247127	2690	114	timo	timo	NNP
nyp.33433082247127	2690	115	176	176	CD
nyp.33433082247127	2690	116	To	to	TO
nyp.33433082247127	2690	117	grow	grow	VB
nyp.33433082247127	2690	118	Double	Double	NNP
nyp.33433082247127	2690	119	Flowers	flower	NNS
nyp.33433082247127	2690	120	176	176	CD
nyp.33433082247127	2690	121	|To	|To	NNP
nyp.33433082247127	2690	122	make	make	VBP
nyp.33433082247127	2690	123	Cider	cider	NN
nyp.33433082247127	2690	124	without	without	IN
nyp.33433082247127	2690	125	Apples	apple	NNS
nyp.33433082247127	2690	126	-176	-176	VBP
nyp.33433082247127	2690	127	To	to	TO
nyp.33433082247127	2690	128	make	make	VB
nyp.33433082247127	2690	129	Whitewash	whitewash	NN
nyp.33433082247127	2690	130	Adhesive	adhesive	NN
nyp.33433082247127	2690	131	181	181	CD
nyp.33433082247127	2690	132	To	to	TO
nyp.33433082247127	2690	133	get	get	VB
nyp.33433082247127	2690	134	rid	rid	VBN
nyp.33433082247127	2690	135	of	of	IN
nyp.33433082247127	2690	136	Cockroaches	cockroach	NNS
nyp.33433082247127	2690	137	...	...	NFP
nyp.33433082247127	2690	138	181	181	CD
nyp.33433082247127	2690	139	To	to	TO
nyp.33433082247127	2690	140	remove	remove	VB
nyp.33433082247127	2690	141	Iron	Iron	NNP
nyp.33433082247127	2690	142	-	-	HYPH
nyp.33433082247127	2690	143	mou	mou	NNP
nyp.33433082247127	2690	144	d	d	NN
nyp.33433082247127	2690	145	from	from	IN
nyp.33433082247127	2690	146	Linen	Linen	NNP
nyp.33433082247127	2690	147	182	182	CD
nyp.33433082247127	2690	148	To	to	TO
nyp.33433082247127	2690	149	distinguish	distinguish	VB
nyp.33433082247127	2690	150	Old	old	JJ
nyp.33433082247127	2690	151	Eggs	Eggs	NNP
nyp.33433082247127	2690	152	from	from	IN
nyp.33433082247127	2690	153	New	New	NNP
nyp.33433082247127	2690	154	177	177	CD
nyp.33433082247127	2690	155	To	to	TO
nyp.33433082247127	2690	156	loosen	loosen	VB
nyp.33433082247127	2690	157	a	a	DT
nyp.33433082247127	2690	158	Glass	Glass	NNP
nyp.33433082247127	2690	159	Stopple	Stopple	NNP
nyp.33433082247127	2690	160	...	...	:
nyp.33433082247127	2690	161	177	177	CD
nyp.33433082247127	2690	162	To	to	IN
nyp.33433082247127	2690	163	clem	clem	NNP
nyp.33433082247127	2690	164	Gold	Gold	NNP
nyp.33433082247127	2690	165	and	and	CC
nyp.33433082247127	2690	166	Silver	Silver	NNP
nyp.33433082247127	2690	167	Lace	Lace	NNP
nyp.33433082247127	2690	168	177	177	CD
nyp.33433082247127	2690	169	To	to	TO
nyp.33433082247127	2690	170	preserve	preserve	VB
nyp.33433082247127	2690	171	Metals	metal	NNS
nyp.33433082247127	2690	172	from	from	IN
nyp.33433082247127	2690	173	Rust	rust	NN
nyp.33433082247127	2690	174	177	177	CD
nyp.33433082247127	2690	175	To	to	TO
nyp.33433082247127	2690	176	take	take	VB
nyp.33433082247127	2690	177	the	the	DT
nyp.33433082247127	2690	178	smell	smell	NN
nyp.33433082247127	2690	179	of	of	IN
nyp.33433082247127	2690	180	Paint	Paint	NNP
nyp.33433082247127	2690	181	from	from	IN
nyp.33433082247127	2690	182	rooms.178	rooms.178	JJ
nyp.33433082247127	2690	183	To	to	TO
nyp.33433082247127	2690	184	preveut	preveut	VB
nyp.33433082247127	2690	185	Inconvenience	inconvenience	NN
nyp.33433082247127	2690	186	from	from	IN
nyp.33433082247127	2690	187	Perspi-	Perspi-	NNP
nyp.33433082247127	2690	188	ration	ration	NN
nyp.33433082247127	2690	189	of	of	IN
nyp.33433082247127	2690	190	the	the	DT
nyp.33433082247127	2690	191	Hands	Hands	NNPS
nyp.33433082247127	2690	192	172	172	CD
nyp.33433082247127	2690	193	To	to	TO
nyp.33433082247127	2690	194	make	make	VB
nyp.33433082247127	2690	195	Sweet	Sweet	NNP
nyp.33433082247127	2690	196	Oil	Oil	NNP
nyp.33433082247127	2690	197	173	173	CD
nyp.33433082247127	2690	198	To	to	TO
nyp.33433082247127	2690	199	keep	keep	VB
nyp.33433082247127	2690	200	Oranges	orange	NNS
nyp.33433082247127	2690	201	and	and	CC
nyp.33433082247127	2690	202	Lemons	lemon	NNS
nyp.33433082247127	2690	203	173	173	CD
nyp.33433082247127	2690	204	To	to	TO
nyp.33433082247127	2690	205	preserve	preserve	VB
nyp.33433082247127	2690	206	Cream	cream	NN
nyp.33433082247127	2690	207	..	..	.
nyp.33433082247127	2690	208	170	170	CD
nyp.33433082247127	2690	209	To	to	TO
nyp.33433082247127	2690	210	destroy	destroy	VB
nyp.33433082247127	2690	211	Fleas	Fleas	NNPS
nyp.33433082247127	2690	212	..	..	NFP
nyp.33433082247127	2690	213	170	170	CD
nyp.33433082247127	2690	214	To	to	TO
nyp.33433082247127	2690	215	make	make	VB
nyp.33433082247127	2690	216	Economical	Economical	NNP
nyp.33433082247127	2690	217	Wicks	Wicks	NNP
nyp.33433082247127	2690	218	for	for	IN
nyp.33433082247127	2690	219	Lamps	Lamps	NNP
nyp.33433082247127	2690	220	.	.	.
nyp.33433082247127	2691	1	170	170	CD
nyp.33433082247127	2691	2	Transparent	transparent	JJ
nyp.33433082247127	2691	3	Paper	Paper	NNP
nyp.33433082247127	2691	4	170	170	CD
nyp.33433082247127	2691	5	To	to	TO
nyp.33433082247127	2691	6	keep	keep	VB
nyp.33433082247127	2691	7	Arms	arm	NNS
nyp.33433082247127	2691	8	and	and	CC
nyp.33433082247127	2691	9	Polished	polished	JJ
nyp.33433082247127	2691	10	Metals	metal	NNS
nyp.33433082247127	2691	11	from	from	IN
nyp.33433082247127	2691	12	Rust	rust	NN
nyp.33433082247127	2691	13	170	170	CD
nyp.33433082247127	2691	14	To	to	TO
nyp.33433082247127	2691	15	prevent	prevent	VB
nyp.33433082247127	2691	16	Sea	sea	NN
nyp.33433082247127	2691	17	-	-	HYPH
nyp.33433082247127	2691	18	sickness	sickness	NN
nyp.33433082247127	2691	19	172	172	CD
nyp.33433082247127	2691	20	To	to	TO
nyp.33433082247127	2691	21	prevent	prevent	VB
nyp.33433082247127	2691	22	Ink	ink	NN
nyp.33433082247127	2691	23	from	from	IN
nyp.33433082247127	2691	24	Moulding	Moulding	NNP
nyp.33433082247127	2691	25	172	172	CD
nyp.33433082247127	2691	26	To	to	TO
nyp.33433082247127	2691	27	make	make	VB
nyp.33433082247127	2691	28	Good	Good	NNP
nyp.33433082247127	2691	29	Butter	Butter	NNP
nyp.33433082247127	2691	30	178	178	CD
nyp.33433082247127	2691	31	Winter	Winter	NNP
nyp.33433082247127	2691	32	Flowers	Flowers	NNP
nyp.33433082247127	2691	33	178	178	CD
nyp.33433082247127	2691	34	Omvmicnt	Omvmicnt	NNP
nyp.33433082247127	2691	35	Remrdics	Remrdics	NNPS
nyp.33433082247127	2691	36	.	.	.
nyp.33433082247127	2692	1	A	a	DT
nyp.33433082247127	2692	2	mild	mild	JJ
nyp.33433082247127	2692	3	and	and	CC
nyp.33433082247127	2692	4	gentle	gentle	JJ
nyp.33433082247127	2692	5	Cathartic	cathartic	JJ
nyp.33433082247127	2692	6	...	...	:
nyp.33433082247127	2692	7	-.191	-.191	''
nyp.33433082247127	2692	8	An	an	DT
nyp.33433082247127	2692	9	Emetic	Emetic	NNP
nyp.33433082247127	2692	10	...	...	:
nyp.33433082247127	2692	11	A	a	DT
nyp.33433082247127	2692	12	strengthening	strengthen	VBG
nyp.33433082247127	2692	13	Beverage	beverage	NN
nyp.33433082247127	2692	14	-	-	HYPH
nyp.33433082247127	2692	15	196	196	CD
nyp.33433082247127	2692	16	Bruises	bruise	NNS
nyp.33433082247127	2692	17	—	—	:
nyp.33433082247127	2692	18	-'-	-'-	CD
nyp.33433082247127	2692	19	1	1	CD
nyp.33433082247127	2692	20	°	°	NN
nyp.33433082247127	2692	21	»	»	NN
nyp.33433082247127	2692	22	Bleeding	bleed	VBG
nyp.33433082247127	2692	23	at	at	IN
nyp.33433082247127	2692	24	the	the	DT
nyp.33433082247127	2692	25	Lungs	lung	NNS
nyp.33433082247127	2692	26	186	186	CD
nyp.33433082247127	2692	27	Bleeding	bleed	VBG
nyp.33433082247127	2692	28	at	at	IN
nyp.33433082247127	2692	29	the	the	DT
nyp.33433082247127	2692	30	Nose	Nose	NNP
nyp.33433082247127	2692	31	186	186	CD
nyp.33433082247127	2692	32	Blackberry	Blackberry	NNP
nyp.33433082247127	2692	33	Syrup	Syrup	NNP
nyp.33433082247127	2692	34	187	187	CD
nyp.33433082247127	2692	35	Blisters	blister	NNS
nyp.33433082247127	2692	36	1W	1w	CC
nyp.33433082247127	2692	37	Cure	cure	NN
nyp.33433082247127	2692	38	for	for	IN
nyp.33433082247127	2692	39	Croup	Croup	NNP
nyp.33433082247127	2692	40	-	-	HYPH
nyp.33433082247127	2692	41	Cure	Cure	NNP
nyp.33433082247127	2692	42	for	for	IN
nyp.33433082247127	2692	43	Gangrene	gangrene	NN
nyp.33433082247127	2692	44	188	188	CD
nyp.33433082247127	2692	45	To	to	TO
nyp.33433082247127	2692	46	Dye	Dye	NNP
nyp.33433082247127	2692	47	Black	Black	NNP
nyp.33433082247127	2692	48	179	179	CD
nyp.33433082247127	2692	49	Cure	cure	NN
nyp.33433082247127	2692	50	for	for	IN
nyp.33433082247127	2692	51	Sprain	sprain	NN
nyp.33433082247127	2692	52	18	18	CD
nyp.33433082247127	2692	53	*	*	NFP
nyp.33433082247127	2692	54	To	to	TO
nyp.33433082247127	2692	55	Cleanse	cleanse	VB
nyp.33433082247127	2692	56	Hard	Hard	NNP
nyp.33433082247127	2692	57	Water	Water	NNP
nyp.33433082247127	2692	58	..	..	NFP
nyp.33433082247127	2692	59	..	..	NFP
nyp.33433082247127	2692	60	165	165	CD
nyp.33433082247127	2692	61	Corns	Corns	NNPS
nyp.33433082247127	2692	62	..	..	NFP
nyp.33433082247127	2692	63	-	-	:
nyp.33433082247127	2692	64	To	to	TO
nyp.33433082247127	2692	65	Color	color	NN
nyp.33433082247127	2692	66	Soiled	Soiled	NNP
nyp.33433082247127	2692	67	Gloves	glove	NNS
nyp.33433082247127	2692	68	...	...	NFP
nyp.33433082247127	2692	69	165	165	CD
nyp.33433082247127	2692	70	Chilblains	Chilblains	NNPS
nyp.33433082247127	2692	71	,	,	,
nyp.33433082247127	2692	72	To	to	TO
nyp.33433082247127	2692	73	Restore	restore	VB
nyp.33433082247127	2692	74	Soiled	Soiled	NNP
nyp.33433082247127	2692	75	Gloves	glove	NNS
nyp.33433082247127	2692	76	16S	16s	NN
nyp.33433082247127	2692	77	Cure	cure	NN
nyp.33433082247127	2692	78	for	for	IN
nyp.33433082247127	2692	79	Brysipela	Brysipela	NNP
nyp.33433082247127	2692	80	*	*	NFP
nyp.33433082247127	2692	81	INDEX	index	NN
nyp.33433082247127	2692	82	.	.	.
nyp.33433082247127	2693	1	239	239	CD
nyp.33433082247127	2693	2	Cholera	Cholera	NNP
nyp.33433082247127	2693	3	Medicine	Medicine	NNP
nyp.33433082247127	2693	4	186	186	CD
nyp.33433082247127	2693	5	,	,	,
nyp.33433082247127	2693	6	Cure	cure	NN
nyp.33433082247127	2693	7	for	for	IN
nyp.33433082247127	2693	8	Hydrophobia	Hydrophobia	NNP
nyp.33433082247127	2693	9	187	187	CD
nyp.33433082247127	2693	10	,	,	,
nyp.33433082247127	2693	11	Cure	cure	NN
nyp.33433082247127	2693	12	for	for	IN
nyp.33433082247127	2693	13	Mumps	Mumps	NNP
nyp.33433082247127	2693	14	-	-	HYPH
nyp.33433082247127	2693	15	188J	188J	NNP
nyp.33433082247127	2693	16	Canker	Canker	NNP
nyp.33433082247127	2693	17	Mouth	Mouth	NNP
nyp.33433082247127	2693	18	-	-	HYPH
nyp.33433082247127	2693	19	18	18	CD
nyp.33433082247127	2693	20	?	?	.
nyp.33433082247127	2694	1	Cure	cure	VB
nyp.33433082247127	2694	2	for	for	IN
nyp.33433082247127	2694	3	a	a	DT
nyp.33433082247127	2694	4	Felon	Felon	NNP
nyp.33433082247127	2694	5	or	or	CC
nyp.33433082247127	2694	6	Whitlow	Whitlow	NNP
nyp.33433082247127	2694	7	Cure	Cure	NNP
nyp.33433082247127	2694	8	for	for	IN
nyp.33433082247127	2694	9	Bronchitis	bronchitis	NN
nyp.33433082247127	2694	10	.-	.-	.
nyp.33433082247127	2694	11	-	-	:
nyp.33433082247127	2694	12	159	159	CD
nyp.33433082247127	2694	13	Cough	Cough	NNP
nyp.33433082247127	2694	14	Syrup	syrup	NN
nyp.33433082247127	2694	15	—	—	:
nyp.33433082247127	2694	16	Dr	Dr	NNP
nyp.33433082247127	2694	17	.	.	.
nyp.33433082247127	2695	1	Perry	Perry	NNP
nyp.33433082247127	2695	2	's	's	POS
nyp.33433082247127	2695	3	190|	190|	CD
nyp.33433082247127	2695	4	Cure	cure	NN
nyp.33433082247127	2695	5	for	for	IN
nyp.33433082247127	2695	6	Bumbs	Bumbs	NNP
nyp.33433082247127	2695	7	190	190	CD
nyp.33433082247127	2695	8	Chapped	Chapped	NNPS
nyp.33433082247127	2695	9	or	or	CC
nyp.33433082247127	2695	10	gore	gore	NNP
nyp.33433082247127	2695	11	Lips	Lips	NNP
nyp.33433082247127	2695	12	18	18	CD
nyp.33433082247127	2695	13	"	"	''
nyp.33433082247127	2695	14	!	!	.
nyp.33433082247127	2696	1	Cure	cure	VB
nyp.33433082247127	2696	2	for	for	IN
nyp.33433082247127	2696	3	Hysterics	Hysterics	NNP
nyp.33433082247127	2696	4	193	193	CD
nyp.33433082247127	2696	5	Dropsy	dropsy	NN
nyp.33433082247127	2696	6	VZ	VZ	NNP
nyp.33433082247127	2696	7	Dysentery	Dysentery	NNP
nyp.33433082247127	2696	8	-	-	HYPH
nyp.33433082247127	2696	9	*	*	NFP
nyp.33433082247127	2696	10	°	°	JJ
nyp.33433082247127	2696	11	Diarrhoea	diarrhoea	NN
nyp.33433082247127	2696	12	'	'	POS
nyp.33433082247127	2696	13	|-	|-	NN
nyp.33433082247127	2696	14	fiDressing	fidresse	VBG
nyp.33433082247127	2696	15	Wounds	Wounds	NNPS
nyp.33433082247127	2696	16	18J	18j	CD
nyp.33433082247127	2696	17	Ear	ear	NN
nyp.33433082247127	2696	18	-	-	HYPH
nyp.33433082247127	2696	19	ache	ache	NN
nyp.33433082247127	2696	20	-	-	HYPH
nyp.33433082247127	2696	21	18	18	CD
nyp.33433082247127	2696	22	For	for	IN
nyp.33433082247127	2696	23	a	a	DT
nyp.33433082247127	2696	24	Ringworm	ringworm	NN
nyp.33433082247127	2696	25	l^S.	l^s.	ADD
nyp.33433082247127	2697	1	For	for	IN
nyp.33433082247127	2697	2	trie	trie	NNP
nyp.33433082247127	2697	3	Sting	Sting	NNP
nyp.33433082247127	2697	4	of	of	IN
nyp.33433082247127	2697	5	a	a	DT
nyp.33433082247127	2697	6	B<,e	b<,e	NN
nyp.33433082247127	2697	7	or	or	CC
nyp.33433082247127	2697	8	Wasp	Wasp	NNP
nyp.33433082247127	2697	9	IS	be	VBZ
nyp.33433082247127	2697	10	.	.	.
nyp.33433082247127	2698	1	For	for	IN
nyp.33433082247127	2698	2	Heartburn	heartburn	NN
nyp.33433082247127	2698	3	-	-	HYPH
nyp.33433082247127	2698	4	I84	I84	NNP
nyp.33433082247127	2698	5	For	for	IN
nyp.33433082247127	2698	6	Sick	Sick	NNP
nyp.33433082247127	2698	7	Headache	Headache	NNP
nyp.33433082247127	2698	8	..	..	.
nyp.33433082247127	2698	9	186	186	CD
nyp.33433082247127	2698	10	For	for	IN
nyp.33433082247127	2698	11	Calomel	Calomel	NNP
nyp.33433082247127	2698	12	Sor	Sor	NNP
nyp.33433082247127	2698	13	»	»	``
nyp.33433082247127	2698	14	Mouth	Mouth	NNP
nyp.33433082247127	2698	15	...	...	:
nyp.33433082247127	2698	16	...	...	NFP
nyp.33433082247127	2698	17	1H7	1h7	CD
nyp.33433082247127	2698	18	For	for	IN
nyp.33433082247127	2698	19	Scofu'a	Scofu'a	NNP
nyp.33433082247127	2698	20	,	,	,
nyp.33433082247127	2698	21	Boils	Boils	NNP
nyp.33433082247127	2698	22	,	,	,
nyp.33433082247127	2698	23	&	&	CC
nyp.33433082247127	2698	24	c	c	NNP
nyp.33433082247127	2698	25	1|-	1|-	CD
nyp.33433082247127	2698	26	For	for	IN
nyp.33433082247127	2698	27	bad	bad	JJ
nyp.33433082247127	2698	28	Swellings	Swellings	NNP
nyp.33433082247127	2698	29	-	-	HYPH
nyp.33433082247127	2698	30	188	188	CD
nyp.33433082247127	2698	31	For	for	IN
nyp.33433082247127	2698	32	Common	common	JJ
nyp.33433082247127	2698	33	Headache	Headache	NNP
nyp.33433082247127	2698	34	19	19	CD
nyp.33433082247127	2698	35	:	:	:
nyp.33433082247127	2698	36	For	for	IN
nyp.33433082247127	2698	37	Chapped	Chapped	NNP
nyp.33433082247127	2698	38	Hands	Hands	NNPS
nyp.33433082247127	2698	39	-	-	:
nyp.33433082247127	2698	40	-	-	NNS
nyp.33433082247127	2698	41	-J*-	-J*-	NNS
nyp.33433082247127	2698	42	.	.	.
nyp.33433082247127	2699	1	Forcuring	forcure	VBG
nyp.33433082247127	2699	2	Worms	Worms	NNPS
nyp.33433082247127	2699	3	in	in	IN
nyp.33433082247127	2699	4	the	the	DT
nyp.33433082247127	2699	5	Human	human	JJ
nyp.33433082247127	2699	6	body.191	body.191	NN
nyp.33433082247127	2699	7	For	for	IN
nyp.33433082247127	2699	8	a	a	DT
nyp.33433082247127	2699	9	Billious	Billious	NNP
nyp.33433082247127	2699	10	Stomach	Stomach	NNP
nyp.33433082247127	2699	11	195	195	CD
nyp.33433082247127	2699	12	!	!	.
nyp.33433082247127	2700	1	For	for	IN
nyp.33433082247127	2700	2	Weak	weak	JJ
nyp.33433082247127	2700	3	Joints	Joints	NNPS
nyp.33433082247127	2700	4	195	195	CD
nyp.33433082247127	2700	5	Hiccough	Hiccough	NNP
nyp.33433082247127	2700	6	l	l	NN
nyp.33433082247127	2700	7	?	?	.
nyp.33433082247127	2701	1	'	'	``
nyp.33433082247127	2701	2	i	i	PRP
nyp.33433082247127	2701	3	Herbs	herbs	VBP
nyp.33433082247127	2701	4	3	3	CD
nyp.33433082247127	2701	5	-	-	SYM
nyp.33433082247127	2701	6	94	94	CD
nyp.33433082247127	2701	7	Honey	Honey	NNP
nyp.33433082247127	2701	8	Water	Water	NNP
nyp.33433082247127	2701	9	190|	190|	CD
nyp.33433082247127	2701	10	Inflammation	inflammation	NN
nyp.33433082247127	2701	11	of	of	IN
nyp.33433082247127	2701	12	the	the	DT
nyp.33433082247127	2701	13	Kidneys	kidney	NNS
nyp.33433082247127	2701	14	..	..	NFP
nyp.33433082247127	2701	15	18	18	CD
nyp.33433082247127	2701	16	Inflammatory	Inflammatory	NNP
nyp.33433082247127	2701	17	Rheumatism	Rheumatism	NNP
nyp.33433082247127	2701	18	191	191	CD
nyp.33433082247127	2701	19	Inflamed	inflamed	JJ
nyp.33433082247127	2701	20	Eyes	eye	NNS
nyp.33433082247127	2701	21	190	190	CD
nyp.33433082247127	2701	22	Infant	infant	NN
nyp.33433082247127	2701	23	Syrup	syrup	NN
nyp.33433082247127	2701	24	for	for	IN
nyp.33433082247127	2701	25	Diarrhoea	Diarrhoea	NNP
nyp.33433082247127	2701	26	194	194	CD
nyp.33433082247127	2701	27	Lockjaw	Lockjaw	NNP
nyp.33433082247127	2701	28	.	.	.
nyp.33433082247127	2702	1	Jjjfl	Jjjfl	NNP
nyp.33433082247127	2702	2	Night	Night	NNP
nyp.33433082247127	2702	3	Sweats	Sweats	NNP
nyp.33433082247127	2702	4	18	18	CD
nyp.33433082247127	2702	5	?	?	.
nyp.33433082247127	2702	6	'	'	''
nyp.33433082247127	2703	1	Nervousness	nervousness	NN
nyp.33433082247127	2703	2	191	191	CD
nyp.33433082247127	2703	3	Milk	milk	NN
nyp.33433082247127	2703	4	Punch	Punch	NNP
nyp.33433082247127	2703	5	I95	I95	NNP
nyp.33433082247127	2703	6	Poultice	Poultice	NNP
nyp.33433082247127	2703	7	for	for	IN
nyp.33433082247127	2703	8	Old	Old	NNP
nyp.33433082247127	2703	9	Sores	sore	NNS
nyp.33433082247127	2703	10	186	186	CD
nyp.33433082247127	2703	11	Poison	poison	NN
nyp.33433082247127	2703	12	by	by	IN
nyp.33433082247127	2703	13	Ivy	Ivy	NNP
nyp.33433082247127	2703	14	189	189	CD
nyp.33433082247127	2703	15	Purifying	Purifying	NNP
nyp.33433082247127	2703	16	Wash	Wash	NNP
nyp.33433082247127	2703	17	for	for	IN
nyp.33433082247127	2703	18	the	the	DT
nyp.33433082247127	2703	19	Skin	skin	NN
nyp.33433082247127	2703	20	193	193	CD
nyp.33433082247127	2703	21	Panada	Panada	NNP
nyp.33433082247127	2703	22	for	for	IN
nyp.33433082247127	2703	23	the	the	DT
nyp.33433082247127	2703	24	Sick	Sick	NNP
nyp.33433082247127	2703	25	198i	198i	NNPS
nyp.33433082247127	2703	26	Salve	salve	NN
nyp.33433082247127	2703	27	for	for	IN
nyp.33433082247127	2703	28	Burns	Burns	NNP
nyp.33433082247127	2703	29	184	184	CD
nyp.33433082247127	2703	30	Sore	Sore	NNP
nyp.33433082247127	2703	31	Nipples	Nipples	NNPS
nyp.33433082247127	2703	32	184	184	CD
nyp.33433082247127	2703	33	<	<	XX
nyp.33433082247127	2703	34	icknessat	icknessat	VBD
nyp.33433082247127	2703	35	the	the	DT
nyp.33433082247127	2703	36	Stomach	Stomach	NNP
nyp.33433082247127	2703	37	186	186	CD
nyp.33433082247127	2703	38	Sore	Sore	NNP
nyp.33433082247127	2703	39	Throat	throat	NN
nyp.33433082247127	2703	40	_	_	NN
nyp.33433082247127	2703	41	186	186	CD
nyp.33433082247127	2703	42	Sp»edy	Sp»edy	NNP
nyp.33433082247127	2703	43	Cough	Cough	NNP
nyp.33433082247127	2703	44	Cure	cure	NN
nyp.33433082247127	2703	45	188	188	CD
nyp.33433082247127	2703	46	-alt	-alt	HYPH
nyp.33433082247127	2703	47	Rheum	Rheum	NNP
nyp.33433082247127	2703	48	J	J	NNP
nyp.33433082247127	2703	49	™	™	CD
nyp.33433082247127	2703	50	strengthening	strengthen	VBG
nyp.33433082247127	2703	51	Syrup	syrup	NN
nyp.33433082247127	2703	52	18	18	CD
nyp.33433082247127	2703	53	»	»	NNPS
nyp.33433082247127	2703	54	The	the	DT
nyp.33433082247127	2703	55	Piles	Piles	NNP
nyp.33433082247127	2703	56	18	18	CD
nyp.33433082247127	2703	57	?	?	.
nyp.33433082247127	2704	1	To	to	TO
nyp.33433082247127	2704	2	Remove	remove	VB
nyp.33433082247127	2704	3	Motes	mote	NNS
nyp.33433082247127	2704	4	from	from	IN
nyp.33433082247127	2704	5	the	the	DT
nyp.33433082247127	2704	6	Eye	Eye	NNP
nyp.33433082247127	2704	7	187	187	CD
nyp.33433082247127	2704	8	To	to	TO
nyp.33433082247127	2704	9	Cure	cure	VB
nyp.33433082247127	2704	10	the	the	DT
nyp.33433082247127	2704	11	Bite	bite	NN
nyp.33433082247127	2704	12	of	of	IN
nyp.33433082247127	2704	13	a	a	DT
nyp.33433082247127	2704	14	Rat	rat	NN
nyp.33433082247127	2704	15	188	188	CD
nyp.33433082247127	2704	16	To	to	IN
nyp.33433082247127	2704	17	Curo	Curo	NNP
nyp.33433082247127	2704	18	the	the	DT
nyp.33433082247127	2704	19	Bite	bite	NN
nyp.33433082247127	2704	20	of	of	IN
nyp.33433082247127	2704	21	a	a	DT
nyp.33433082247127	2704	22	Rattlesnako	Rattlesnako	NNP
nyp.33433082247127	2704	23	189	189	CD
nyp.33433082247127	2704	24	To	to	TO
nyp.33433082247127	2704	25	Make	make	VB
nyp.33433082247127	2704	26	HotDrops	HotDrops	NNP
nyp.33433082247127	2704	27	189	189	CD
nyp.33433082247127	2704	28	To	to	TO
nyp.33433082247127	2704	29	Cure	cure	NN
nyp.33433082247127	2704	30	Fits	fit	VBZ
nyp.33433082247127	2704	31	caused	cause	VBN
nyp.33433082247127	2704	32	by	by	IN
nyp.33433082247127	2704	33	Worms	worm	NNS
nyp.33433082247127	2704	34	186	186	CD
nyp.33433082247127	2704	35	To	to	TO
nyp.33433082247127	2704	36	make	make	VB
nyp.33433082247127	2704	37	the	the	DT
nyp.33433082247127	2704	38	Cefiebrated	Cefiebrated	NNP
nyp.33433082247127	2704	39	Composition	Composition	NNP
nyp.33433082247127	2704	40	...	...	:
nyp.33433082247127	2704	41	191	191	CD
nyp.33433082247127	2704	42	To	to	TO
nyp.33433082247127	2704	43	Prevent	prevent	VB
nyp.33433082247127	2704	44	the	the	DT
nyp.33433082247127	2704	45	Toothache	toothache	NN
nyp.33433082247127	2704	46	192	192	CD
nyp.33433082247127	2704	47	To	to	TO
nyp.33433082247127	2704	48	Strengthen	strengthen	VB
nyp.33433082247127	2704	49	Wea	Wea	NNP
nyp.33433082247127	2704	50	1	1	CD
nyp.33433082247127	2704	51	Limbs	Limbs	NNPS
nyp.33433082247127	2704	52	and	and	CC
nyp.33433082247127	2704	53	Jointsl92	Jointsl92	NNP
nyp.33433082247127	2704	54	"	"	''
nyp.33433082247127	2704	55	0	0	NFP
nyp.33433082247127	2704	56	Cure	cure	VB
nyp.33433082247127	2704	57	a	a	DT
nyp.33433082247127	2704	58	Wound	wound	NN
nyp.33433082247127	2704	59	occasioned	occasion	VBN
nyp.33433082247127	2704	60	by	by	IN
nyp.33433082247127	2704	61	a	a	DT
nyp.33433082247127	2704	62	r	r	NN
nyp.33433082247127	2704	63	,	,	,
nyp.33433082247127	2704	64	aill92	aill92	NNP
nyp.33433082247127	2704	65	o	o	NN
nyp.33433082247127	2704	66	prevent	prevent	VBP
nyp.33433082247127	2704	67	a	a	DT
nyp.33433082247127	2704	68	Wound	Wound	NNP
nyp.33433082247127	2704	69	Bleeding	bleed	VBG
nyp.33433082247127	2704	70	too	too	RB
nyp.33433082247127	2704	71	muchl92	muchl92	NNP
nyp.33433082247127	2704	72	To	to	TO
nyp.33433082247127	2704	73	promote	promote	VB
nyp.33433082247127	2704	74	Digestion	digestion	NN
nyp.33433082247127	2704	75	194	194	CD
nyp.33433082247127	2704	76	to	to	TO
nyp.33433082247127	2704	77	Produce	produce	VB
nyp.33433082247127	2704	78	Perspiration	perspiration	NN
nyp.33433082247127	2704	79	195	195	CD
nyp.33433082247127	2704	80	To	to	TO
nyp.33433082247127	2704	81	Cure	cure	VB
nyp.33433082247127	2704	82	a	a	DT
nyp.33433082247127	2704	83	Bruise	bruise	NN
nyp.33433082247127	2704	84	in	in	IN
nyp.33433082247127	2704	85	the	the	DT
nyp.33433082247127	2704	86	Eye	eye	NN
nyp.33433082247127	2704	87	...	...	:
nyp.33433082247127	2704	88	190	190	CD
nyp.33433082247127	2704	89	Tf	Tf	NNP
nyp.33433082247127	2704	90	increase	increase	VBP
nyp.33433082247127	2704	91	tke	tke	NNP
nyp.33433082247127	2704	92	Growth	Growth	NNP
nyp.33433082247127	2704	93	of	of	IN
nyp.33433082247127	2704	94	Hair	Hair	NNP
nyp.33433082247127	2704	95	193	193	CD
nyp.33433082247127	2704	96	To	to	TO
nyp.33433082247127	2704	97	Fumigate	Fumigate	NNP
nyp.33433082247127	2704	98	'	'	POS
nyp.33433082247127	2704	99	oul	oul	JJ
nyp.33433082247127	2704	100	Rooms	room	NNS
nyp.33433082247127	2704	101	193	193	CD
nyp.33433082247127	2704	102	To	to	TO
nyp.33433082247127	2704	103	Expand	expand	VB
nyp.33433082247127	2704	104	the	the	DT
nyp.33433082247127	2704	105	Lungs	lung	NNS
nyp.33433082247127	2704	106	-.194	-.194	:
nyp.33433082247127	2704	107	To	to	TO
nyp.33433082247127	2704	108	Sweeten	sweeten	VB
nyp.33433082247127	2704	109	the	the	DT
nyp.33433082247127	2704	110	Breath	Breath	NNP
nyp.33433082247127	2704	111	after	after	IN
nyp.33433082247127	2704	112	Eating	eat	VBG
nyp.33433082247127	2704	113	On-	On-	NNP
nyp.33433082247127	2704	114	ions	ion	NNS
nyp.33433082247127	2704	115	.-I*8	.-I*8	.
nyp.33433082247127	2704	116	To	to	TO
nyp.33433082247127	2704	117	make	make	VB
nyp.33433082247127	2704	118	Crust	Crust	NNP
nyp.33433082247127	2704	119	Coffee	Coffee	NNP
nyp.33433082247127	2704	120	forthe	forthe	DT
nyp.33433082247127	2704	121	Sick	Sick	NNP
nyp.33433082247127	2704	122	191	191	CD
nyp.33433082247127	2704	123	"	"	``
nyp.33433082247127	2704	124	o	o	NN
nyp.33433082247127	2704	125	Purify	purify	VB
nyp.33433082247127	2704	126	Muddy	Muddy	NNP
nyp.33433082247127	2704	127	Water	Water	NNP
nyp.33433082247127	2704	128	for	for	IN
nyp.33433082247127	2704	129	use	use	NN
nyp.33433082247127	2704	130	191	191	CD
nyp.33433082247127	2704	131	Wens	Wens	NNP
nyp.33433082247127	2704	132	....	....	.
nyp.33433082247127	2704	133	1»2	1»2	CD
nyp.33433082247127	2704	134	Whooping	whooping	JJ
nyp.33433082247127	2704	135	Cough	cough	NN
nyp.33433082247127	2704	136	196	196	CD
nyp.33433082247127	2704	137	Miscellaneous	miscellaneou	NNS
nyp.33433082247127	2704	138	.	.	.
nyp.33433082247127	2705	1	Weights	weight	NNS
nyp.33433082247127	2705	2	and	and	CC
nyp.33433082247127	2705	3	Measures	Measures	NNPS
nyp.33433082247127	2705	4	-	-	HYPH
nyp.33433082247127	2705	5	6	6	CD
nyp.33433082247127	2705	6	Carving	Carving	NNP
nyp.33433082247127	2705	7	-	-	HYPH
nyp.33433082247127	2705	8	J9	J9	NNP
nyp.33433082247127	2705	9	?	?	.
nyp.33433082247127	2706	1	fivery	fivery	NNP
nyp.33433082247127	2706	2	Pay	Pay	NNP
nyp.33433082247127	2706	3	's	's	POS
nyp.33433082247127	2706	4	Employment	employment	NN
nyp.33433082247127	2706	5	U	u	NN
nyp.33433082247127	2706	6	»	»	NN
nyp.33433082247127	2706	7	m	m	NNP
nyp.33433082247127	2706	8	Health	Health	NNP
nyp.33433082247127	2706	9	..	..	NFP
nyp.33433082247127	2706	10	20O	20O	NNP
nyp.33433082247127	2706	11	Cleaning	Cleaning	NNP
nyp.33433082247127	2706	12	House	House	NNP
nyp.33433082247127	2706	13	.	.	.
nyp.33433082247127	2707	1	*	*	NFP
nyp.33433082247127	2707	2	c	c	LS
nyp.33433082247127	2707	3	-	-	:
nyp.33433082247127	2707	4	.	.	.
nyp.33433082247127	2708	1	206	206	CD
nyp.33433082247127	2708	2	Remarks	remark	NNS
nyp.33433082247127	2708	3	and	and	CC
nyp.33433082247127	2708	4	Advice	advice	NN
nyp.33433082247127	2708	5	1	1	CD
nyp.33433082247127	2708	6	Useful	Useful	NNP
nyp.33433082247127	2708	7	Hints	Hints	NNPS
nyp.33433082247127	2708	8	160	160	CD
nyp.33433082247127	2708	9	On	on	IN
nyp.33433082247127	2708	10	Necessary	Necessary	NNP
nyp.33433082247127	2708	11	Articles	Articles	NNPS
nyp.33433082247127	2708	12	,	,	,
nyp.33433082247127	2708	13	Sc	Sc	NNP
nyp.33433082247127	2708	14	.	.	.
nyp.33433082247127	2709	1	208	208	CD
nyp.33433082247127	2709	2	Economical	economical	JJ
nyp.33433082247127	2709	3	216	216	CD
nyp.33433082247127	2709	4	In	in	IN
nyp.33433082247127	2709	5	Help	help	NN
nyp.33433082247127	2709	6	and	and	CC
nyp.33433082247127	2709	7	Home	home	NN
nyp.33433082247127	2709	8	Duties	duty	NNS
nyp.33433082247127	2709	9	228	228	CD
nyp.33433082247127	2709	10	On	on	IN
nyp.33433082247127	2709	11	Preparations	preparation	NNS
nyp.33433082247127	2709	12	for	for	IN
nyp.33433082247127	2709	13	the	the	DT
nyp.33433082247127	2709	14	Table	Table	NNP
nyp.33433082247127	2709	15	22S	22S	NNP
nyp.33433082247127	2709	16	ERRATA	ERRATA	NNP
nyp.33433082247127	2709	17	.	.	.
nyp.33433082247127	2710	1	Page	page	NN
nyp.33433082247127	2710	2	13—Moul	13—moul	CD
nyp.33433082247127	2710	3	<	<	XX
nyp.33433082247127	2710	4	l	l	NNP
nyp.33433082247127	2710	5	should	should	MD
nyp.33433082247127	2710	6	be	be	VB
nyp.33433082247127	2710	7	mold	mold	NN
nyp.33433082247127	2710	8	.	.	.
nyp.33433082247127	2711	1	Page	page	NN
nyp.33433082247127	2711	2	36—Plumb	36—plumb	CD
nyp.33433082247127	2711	3	should	should	MD
nyp.33433082247127	2711	4	be	be	VB
nyp.33433082247127	2711	5	plum-	plum-	VBN
nyp.33433082247127	2711	6	Page	Page	NNP
nyp.33433082247127	2711	7	36—One	36—one	CD
nyp.33433082247127	2711	8	pound	pound	NN
nyp.33433082247127	2711	9	of	of	IN
nyp.33433082247127	2711	10	flour	flour	NN
nyp.33433082247127	2711	11	,	,	,
nyp.33433082247127	2711	12	omitted	omit	VBN
nyp.33433082247127	2711	13	in	in	IN
nyp.33433082247127	2711	14	rt	rt	NNP
nyp.33433082247127	2711	15	Golden	Golden	NNP
nyp.33433082247127	2711	16	Cake	Cake	NNP
nyp.33433082247127	2711	17	.	.	.
nyp.33433082247127	2711	18	"	"	''
nyp.33433082247127	2712	1	Pago	Pago	NNP
nyp.33433082247127	2712	2	51—Also	51—also	CD
nyp.33433082247127	2712	3	half	half	PDT
nyp.33433082247127	2712	4	a	a	DT
nyp.33433082247127	2712	5	pound	pound	NN
nyp.33433082247127	2712	6	of	of	IN
nyp.33433082247127	2712	7	flour	flour	NN
nyp.33433082247127	2712	8	in	in	IN
nyp.33433082247127	2712	9	do	do	NN
nyp.33433082247127	2712	10	.	.	.
nyp.33433082247127	2713	1	Page	page	NN
nyp.33433082247127	2713	2	226	226	CD
nyp.33433082247127	2713	3	—	—	:
nyp.33433082247127	2713	4	"	"	``
nyp.33433082247127	2713	5	Egg	Egg	NNP
nyp.33433082247127	2713	6	Slaw	Slaw	NNP
nyp.33433082247127	2713	7	with	with	IN
nyp.33433082247127	2713	8	Coffee	coffee	NN
nyp.33433082247127	2713	9	"	"	''
nyp.33433082247127	2713	10	should	should	MD
nyp.33433082247127	2713	11	be	be	VB
nyp.33433082247127	2713	12	left	leave	VBN
nyp.33433082247127	2713	13	out	out	RP
nyp.33433082247127	2713	14	,	,	,
nyp.33433082247127	2713	15	and	and	CC
nyp.33433082247127	2713	16	"	"	``
nyp.33433082247127	2713	17	B«t8	B«t8	NNP
nyp.33433082247127	2713	18	vine	vine	NNP
nyp.33433082247127	2713	19	gar	gar	NNP
nyp.33433082247127	2713	20	,	,	,
nyp.33433082247127	2713	21	*	*	NFP
nyp.33433082247127	2713	22	'	'	''
nyp.33433082247127	2713	23	instead	instead	RB
nyp.33433082247127	2713	24	.	.	.
nyp.33433082247127	2714	1	Page	page	NN
nyp.33433082247127	2714	2	14—For	14—for	CD
nyp.33433082247127	2714	3	peal	peal	NN
nyp.33433082247127	2714	4	rea	rea	NNP
nyp.33433082247127	2714	5	,	,	,
nyp.33433082247127	2714	6	d	d	NNP
nyp.33433082247127	2714	7	peel	peel	NN
nyp.33433082247127	2714	8	.	.	.
nyp.33433082247127	2715	1	Page	page	NN
nyp.33433082247127	2715	2	205—For	205—for	CD
nyp.33433082247127	2715	3	"	"	``
nyp.33433082247127	2715	4	Rubbing	rub	VBG
nyp.33433082247127	2715	5	it	-PRON-	PRP
nyp.33433082247127	2715	6	out	out	RP
nyp.33433082247127	2715	7	,	,	,
nyp.33433082247127	2715	8	"	"	''
nyp.33433082247127	2715	9	read	read	VB
nyp.33433082247127	2715	10	rapping	rap	VBG
nyp.33433082247127	2715	11	it	-PRON-	PRP
nyp.33433082247127	2715	12	out	out	RP
nyp.33433082247127	2715	13	.	.	.
nyp.33433082247127	2716	1	Page	page	NN
nyp.33433082247127	2716	2	206—For	206—for	CD
nyp.33433082247127	2716	3	'	'	POS
nyp.33433082247127	2716	4	'	'	''
nyp.33433082247127	2716	5	hand	hand	NN
nyp.33433082247127	2716	6	-	-	HYPH
nyp.33433082247127	2716	7	irons	iron	NNS
nyp.33433082247127	2716	8	"	"	``
nyp.33433082247127	2716	9	read	read	VBP
nyp.33433082247127	2716	10	and	and	CC
nyp.33433082247127	2716	11	-	-	HYPH
nyp.33433082247127	2716	12	irons	iron	NNS
nyp.33433082247127	2716	13	.	.	.
nyp.33433082247127	2717	1	Paae	Paae	NNP
nyp.33433082247127	2717	2	212—For	212—for	CD
nyp.33433082247127	2717	3	"	"	``
nyp.33433082247127	2717	4	beaten	beat	VBN
nyp.33433082247127	2717	5	"	"	''
nyp.33433082247127	2717	6	read	read	VBN
nyp.33433082247127	2717	7	beater	beater	NN
nyp.33433082247127	2717	8	.	.	.
nyp.33433082247127	2718	1	Page	page	NN
nyp.33433082247127	2718	2	216—For	216—for	CD
nyp.33433082247127	2718	3	"	"	``
nyp.33433082247127	2718	4	They	-PRON-	PRP
nyp.33433082247127	2718	5	ashes	ashe	NNS
nyp.33433082247127	2718	6	,	,	,
nyp.33433082247127	2718	7	"	"	''
nyp.33433082247127	2718	8	read	read	VBD
nyp.33433082247127	2718	9	Vw	Vw	NNP
nyp.33433082247127	2718	10	,	,	,
nyp.33433082247127	2718	11	ashes	ashe	NNS
nyp.33433082247127	2718	12	.	.	.
nyp.33433082247127	2719	1	Page	page	NN
nyp.33433082247127	2719	2	218—For	218—for	CD
nyp.33433082247127	2719	3	"	"	``
nyp.33433082247127	2719	4	slatterly	slatterly	RB
nyp.33433082247127	2719	5	"	"	''
nyp.33433082247127	2719	6	read	read	VBD
nyp.33433082247127	2719	7	slatternly	slatternly	RB
nyp.33433082247127	2719	8	.	.	.
nyp.33433082247127	2720	1	Page	page	NN
nyp.33433082247127	2720	2	223—For	223—for	CD
nyp.33433082247127	2720	3	"	"	``
nyp.33433082247127	2720	4	boiled	boil	VBN
nyp.33433082247127	2720	5	ham	ham	NN
nyp.33433082247127	2720	6	"	"	''
nyp.33433082247127	2720	7	read	read	NN
nyp.33433082247127	2720	8	broiled	broil	VBN
nyp.33433082247127	2720	9	ham	ham	NN
nyp.33433082247127	2720	10	.	.	.
nyp.33433082247127	2721	1	Page	page	NN
nyp.33433082247127	2721	2	224—For	224—for	CD
nyp.33433082247127	2721	3	"	"	``
nyp.33433082247127	2721	4	intersperce	intersperce	NN
nyp.33433082247127	2721	5	"	"	''
nyp.33433082247127	2721	6	read	read	VBD
nyp.33433082247127	2721	7	intersperse	intersperse	NN
nyp.33433082247127	2721	8	.	.	.
nyp.33433082247127	2722	1	sliced	slice	VBN
nyp.33433082247127	2722	2	in	in	IN
nyp.33433082247127	2722	3	sharp	sharp	JJ