id	author	title	date	pages	extension	mime	words	sentences	flesch	summary	cache	txt
cord-303053-238eegeu	Pellegrini, Marianna	Changes in Weight and Nutritional Habits in Adults with Obesity during the “Lockdown” Period Caused by the COVID-19 Virus Emergency	2020-07-07		.txt	text/plain	3296	151	50	In this observational retrospective study, the patients of our Obesity Unit were invited to answer to a 12-question multiple-choice questionnaire relative to weight changes, working activity, exercise, dietary habits, and conditions potentially impacting on nutritional choices. Lower exercise, self-reported boredom/solitude, anxiety/depression, enhanced eating, consumption of snacks, unhealthy foods, cereals, and sweets were correlated with a significantly higher weight gain. A significantly higher weight and BMI increase was evident in individuals with lower education, who reported lower exercise, self-reported boredom/solitude, anxiety/depression, enhanced eating, and consumption of unhealthy foods, snacks, cereals, and sweets. Lower education level, self-reported anxiety/depression, and not consuming healthy foods were significantly associated with increased weight and BMI gain during the lockdown period. Lower education level, self-reported anxiety/depression, and not paying attention to the healthiness of food choices were significantly associated with weight and BMI increase.	./cache/cord-303053-238eegeu.txt	./txt/cord-303053-238eegeu.txt