id	author	title	date	pages	extension	mime	words	sentences	flesch	summary	cache	txt
cord-261192-yzw2bm13	Sun, Jia-Kui	Acute gastrointestinal injury in critically ill patients with COVID-19 in Wuhan, China	2020-10-21		.txt	text/plain	3738	205	56	In this study, we investigated the prevalence and outcomes of AGI in critically ill patients with COVID-19 who were admitted to Guanggu District of Wuhan Tongji Hospital. We found that patients with worse AGI grades had worse clinical severity variables, a higher incidence of septic shock, higher 28-d mortality after admission and 60-d mortality after disease onset. Few studies on acute gastrointestinal injury have been reported in critically ill patients with coronavirus disease 2019 (COVID-19). This was the first study to investigate acute gastrointestinal injury (AGI) in critically ill patients with COVID-19. Patients with worse AGI grades had worse clinical severity variables, a higher incidence of septic shock, and higher hospital mortality. Patients with worse AGI grades had worse clinical severity variables, a higher incidence of septic shock, and higher hospital mortality. Patients with worse AGI grades had worse clinical severity variables, a higher incidence of septic shock, and higher hospital mortality.	./cache/cord-261192-yzw2bm13.txt	./txt/cord-261192-yzw2bm13.txt