id	author	title	date	pages	extension	mime	words	sentences	flesch	summary	cache	txt
cord-314733-fyximykl	Butu, Alina	The Impact of COVID-19 Crisis upon the Consumer Buying Behavior of Fresh Vegetables Directly from Local Producers. Case Study: The Quarantined Area of Suceava County, Romania	2020-07-29		.txt	text/plain	11552	543	50	The present paper intends to address the impact of COVID-19 crisis upon the consumer buying behavior of fresh vegetables directly from local producers as observed 30 days later, after enforcing the state of emergency in Romania within a well-defined area, namely, the quarantined area of Suceava. Short food chain supply (SFSC) systems provide multiple benefits (of economic, social, environmental, cultural, and health nature) for people and society as a whole: new job opportunities in the agri-food sector at local level [54] , encouraging knowledge transfer, counter-balancing the effects of population migration [55] or gentrification, supporting the local services and suppliers by sustaining the stores of small producers and farmers' markets, preserving cultural heritage, including promotion of tourism [56] and local gastronomy, and improving the quality of life by securing access to healthier food [57] .	./cache/cord-314733-fyximykl.txt	./txt/cord-314733-fyximykl.txt