id	author	title	date	pages	extension	mime	words	sentences	flesch	summary	cache	txt
cord-271269-0gimxteg	Gourtsoyannis, John	COVID-19: Possible reasons for the increased prevalence of Olfactory and Gustatory dysfunction observed in European studies	2020-05-31		.txt	text/plain	581	45	56	title: COVID-19: Possible reasons for the increased prevalence of Olfactory and Gustatory dysfunction observed in European studies A c c e p t e d M a n u s c r i p t Dear Editor, Leurs et al describe the interesting observation that the reported prevalence of olfactory and gustatory symptoms seems to be substantially higher in European COVID-19 cohorts compared to East Asia cohorts. If this correlates with the increasing prevalence of olfactory/gustatory dysfunction then the possibility is therefore raised that the European mutation profile represent a clinically distinct strain, associated with a different symptom profile to the reference Wuhan virus. Clinical features of patients infected with 2019 novel coronavirus in wuhan, china Olfactory and gustatory dysfunctions as a clinical presentation of mild-to-moderate forms of the coronavirus disease (COVID-19): a multicenter European study Comparative genetic analysis of the novel coronavirus (2019-nCoV/SARS-CoV-2) receptor ACE2 in different populations	./cache/cord-271269-0gimxteg.txt	./txt/cord-271269-0gimxteg.txt