id	author	title	date	pages	extension	mime	words	sentences	flesch	summary	cache	txt
cord-269821-j4w084u2	Gaupp, Franziska	Extreme Events in a Globalized Food System	2020-06-19		.txt	text/plain	2513	121	49	A 1.5 C global warming is projected to lead to high risks of food-supply instabilities, including periodic food shocks across regions and spikes in food pricing, and our current trajectory has us on course to significantly exceed this threshold. 3 It is true that these trade networks could, for instance, help connect local producers to global markets and increase their incomes, but there is a risk that increasing network densities and complexities might lead to food insecurity in one part of the system as a result of the food system's inherent response to a shock rather than as a result of the initial shock itself. Although it has been shown that global economic integration continues to strengthen our resilience to smaller shocks through trade adjustments, the current network structure and functional relations create higher vulnerabilities to so-called systemic risks. 4 Because those regions include important areas of crop production, such teleconnections have the potential to cause multiple, simultaneous breadbasket failures, posing a risk to global food security.	./cache/cord-269821-j4w084u2.txt	./txt/cord-269821-j4w084u2.txt