key: cord-0769865-rs1gef5o authors: Kristoffersen, Agnete E.; van der Werf, Esther T.; Stub, Trine; Musial, Frauke; Wider, Barbara; Jong, Miek C.; Wode, Kathrin; Danell, Jenny-Ann B.; Busch, Martine; Hoenders, H.J. Rogier; Nordberg, Johanna H. title: Consultations with Health Care Providers and use of Self-management Strategies for Prevention and Treatment of COVID-19 related Symptoms. A Population Based Cross-sectional Study in Norway, Sweden and the Netherlands date: 2021-11-23 journal: Complement Ther Med DOI: 10.1016/j.ctim.2021.102792 sha: 63713cff6a854e2baca79a987044d8d4a3567de9 doc_id: 769865 cord_uid: rs1gef5o OBJECTIVES: The present study was initiated to determine consultations with health care providers and use of self-management strategies for prevention or treatment of COVID-19 related symptoms in countries with a full lockdown (Norway), a partial lockdown (the Netherlands) and no lockdown (Sweden) during the first three months of the COVID-19 pandemic, and if such use correlates with worries of being infected by COVID-19 disease. DESIGN: Data were collected in collaboration with Ipsos A/S in April-June 2020. An adapted version of the I-CAM-Q was used with the categories “for prevention of COVID-19” and “to treat COVID-19-related symptoms” added. Data were collected among a representative sample in Norway, Sweden and the Netherlands using data assisted telephone interviews (Norway, n=990 and Sweden, n=500), and an online survey (the Netherlands, n=1004). Total response rate was 30%. RESULTS: Very few consulted a health care provider with the intention to treat or prevent COVID-19 (1.2% and 1.0% respectively) with medical doctors mostly visited (1.0% and 0.9%). Similarly, the use of self-management strategies to prevent or treat COVID-19 was low (3.4% and 0.2% respectively); most commonly used were vitamins and minerals (2.8%) for prevention of COVID-19. Consultations with health care providers and use of self-management strategies for prevention of COVID-19 were positively associated with worries of being infected with COVID-19. CONCLUSIONS: The COVID-19 pandemic does not seem to have evoked a large-scale difference in behaviour related to consultations with health care providers or the use of self-management strategies in any of the three countries. During the first wave of the COVID-19 pandemic countries have implemented control measures that include different combinations of containment and mitigation measures. In Norway, a nationwide lockdown was implemented on March 12, 2020 (1), based on a rhetoric that appealed to citizens' own responsibility, voluntary working and herd mentality (2) . The lockdown included closure of kindergartens, schools and restaurants. Citizens were instructed to work from home, to minimize the use of public transport, refrain from nonessential traveling, and borders were closed to travellers from outside Norway. In Sweden, there was no lockdown of society comparable to other European countries. Most pre-schools and schools, except high-schools, were kept open but with restrictions. Universities re-directed all education to web-based resources and people were asked to work from home wherever possible. A general recommendation to keep a 2-meter interpersonal distance was re-iterated in public announcements and home isolation was recommended to all persons with cold-or influenza-like symptoms and to people in risk-groups such as people aged 70 or more. Restaurants, bars and shops remained open with certain capacity limits. The strategy was described by authorities as aimed at minimizing mortality and morbidity in the entire population and at the same time minimizing other negative consequences for individuals and society (3) . J o u r n a l P r e -p r o o f 5 In the Netherlands, the first control measures were enforced on March 15, 2020, and lead to a partial, so-called 'intelligent' lockdown of the country (4) . The Dutch Government aimed to appeal to citizens' own responsibility and self-discipline to stay at home as much as possible, to practice 1.5 meters interpersonal distance, take hygiene measurements and to maintain home isolation after being in contact with someone who was tested positive or when showing cold-or influenza-like symptoms. However, additional measures enforced by law were introduced over the course of several weeks in March and April 2020. These measures included closure of schools, restaurants, certain beaches and parks, and prohibition of spontaneous gathering of people in public areas. The country-specific containment and mitigation measures during the COVID-19 pandemic have strongly affected citizens' daily lives. A large international study demonstrated that COVID-19 home confinement negatively affects physical activity intensity levels and lead to a more unhealthy food consumption (5) . Furthermore, it has been reported that general mental health has deteriorated during the pandemic (6) , and fear, panic, anxiety and xenophobia has increased (7) . Authorities and health care professionals' recommendations for staying healthy during the pandemic are mainly related to healthy lifestyle measures such as ensuring sufficient sleep, eating fresh fruits and vegetables, reducing stress and social isolation, staying active and taking appropriate hygiene measures (8) . J o u r n a l P r e -p r o o f 6 Several reports have appeared in the media stating that people are looking for selfmanagement strategies to prevent COVID-19 infection or to treat possible COVID-19 infection-related symptoms (9) . The look for such strategies has shown to increases with stress and/or high levels of anxiety (10) . Examples of claims circulating on the Internet include that high doses of vitamin C (11) can prevent COVID-19, and antiviral-essential oils (e.g. oregano), or diet modifications are effective against the coronavirus (12) . Several papers have appeared in the scientific literature claiming that Traditional Chinese Medicine (TCM) may be effective in the treatment of COVID-19 (11, 13) . Furthermore, the World Health Organization (WHO) encouraged studies on the efficacy and safety of traditional medicinal plants such as Artemisia for the treatment of COVID- 19 (14) . Although the effectiveness of high-dose vitamin C in the treatment of COVID-19-related pneumonia is currently being investigated (15), to date, there is no scientific evidence that vitamin C or any other dietary supplement can prevent or cure COVID-19 (16) . It is therefore of great importance to investigate people's consultations with health care providers and use of selfmanagement strategies during the COVID-19 pandemic. This will provide valuable insights for health care professionals, authorities and scientists in order to guide future communication and research, and to support rational decision-making in pandemic times. The present study was initiated to determine the prevalence of consultations with health care providers and use of self-management strategies such as herbal remedies, J o u r n a l P r e -p r o o f 7 dietary supplements and self-help techniques for prevention and treatment of COVID-19 related symptoms in countries with a full lockdown (Norway), a partial ('intelligent') lockdown (the Netherlands) and no lockdown (Sweden) during the first three months of the COVID-19 pandemic, and to explore if such use correlates with worries of being infected by COVID-19. Data were collected in April-June 2020 during the first wave of the COVID-19 pandemic on the initiative of the National Research Center in Complementary and Alternative Medicine (NAFKAM) in Norway. Although we strived for similar samples and sampling methods in all three countries, different prerequisites in time and resources resulted in methodological differences as described below. A national survey based on computer-assisted telephone interviews was conducted between April 28 and May 5, 2020, in collaboration with the marketing research company Ipsos A/S. The target sample size was 1,000 people out of a total population of 5.4 million (17). The sample was drawn from Norwegian residents aged 18 and above living in private households with a landline telephone or a cell phone using random quota sampling. Quotas by age, sex, and region of residence were established to obtain a sample representative of the adult population of Norway. When calling a landline number, the interviewer asked for the person in the J o u r n a l P r e -p r o o f 8 household who was 18 years of age or older with the most recent birthday. When calling a cell phone number, the person answering the phone was interviewed directly. Up to 7 attempts were made to reach the selected person. N=4,337 were unreachable after 7 calling attempts. Individuals who were reached and refused participation (n=1,881) were considered non-respondents, leading to a response rate of 34.5%. The final sample contained 990 individuals (figure 1), 55 recruited on the basis of landline numbers and 935 on the basis of cell phone numbers. In Sweden, the data collection was conducted in the same way as in Norway between June 15 and June 23, 2020, also in collaboration with Ipsos A/S. In Sweden the target sample size was 500 people representing the total population of 10.1 million inhabitants (17). As in Norway up to seven attempts were made to reach the selected person. N=5,571 were unreachable after seven calling attempts. Individuals who were reached and refused participation (n=429) were considered non-respondents, leading to a response rate of 53.8 %. The final sample contained 500 individuals table 2 for complete list of providers) and self-management strategies such as use of natural remedies (see table 3 for complete list of natural remedies), and self-help techniques (see table 4 for complete list of self-help techniques) used within the last three months. The questions regarding specific therapies were adapted to the different countries studied (see table 2-4 for complete list of modalities asked for in each country). Other data collected were gender, region of residence, age, household income, and highest completed level of education. In addition, three questions regarding the respondents' views on COVID-19 were added (see further below). Yearly household income was categorised as low (