k 0^ s^ "^C^ K^ '^ l?^^ / ^ ^ ^^_ c^"o/ ^.^o^ J^ ^ o^ >! '%.o^ "^ "^^0^ oQ\-' 6q. ■<<, '<> '^. 0^^^^;;:^% cp^o^;;^-.% cp^o:,:;^'^.^ , V^ aG^ ^^0^ ^* c.^^ 0< o ^ '^.o^ '^ o.-^ *^ o ^t/> .S' ^ °^ ^H O "" ^' ON THE PRINCIPLES POLITICAL ECONOMY, *l\ \^ A BY DAVID RICARDO, ESQUIRE, FIRST AMERICAN EDITION. GEORGETOWN, D. C. PUBLISHED BY JOSEPH MILLIGAN. JACOB GIDEON, JUNIOR, PRINTER, WASHINGTON OITY^ 1819. GiFT -£STAt-E OF WILL! AM C. RIVES APRIL, 1940 „^ PREFACE. The produce of the eartli— all that is derived from its surface by the united appli- cation of labour, machinery, and capital, is divid3d among three classes of the commu- nity ; namely, the proprietor of the land, the owner of the stock or capital necessary for its cultiration, and the labourers by whose industry it is cultivated. But in different stages of society, the pro- portions of the whole produce of the earth which will be allotted to each of these classes^ under the names of rent, profit, and wages, will be essentially different ; depending main- ly on the actual fertility of the soil, on the accumulation of capital and population, and on the skill, ingenuity, and instruments em- ployed in agriculture. To determine the laws which regulate this distribution, is the principal problem in Po- litical Economy: much as the science has l)een improved by the writings of Turgot, Stuart, Smith, Say, Sismondi, and others, they afford yery little satisfactory information respecting the natural com'se of rent, profit, and wages. In 1815, Mr. Malthus, in his " Inquiry into the nature and progress of rent," and a Fellow of University College, Oxford, in his " Essay on the application of capital to land," pre- sented to the world, nearly at the same mo- ment, the true doctrine of rent ; without a knowledge of whicli it is impossible to under- stand the effect of the progress of wealth on profits and wages, or to trace satisfactorily the influence of taxation on different classes of the community, particularly when the commodities taxed are the productions immediately derived from the surface of the earth. Adam Smith, and the other able writers to whom I have al- luded, not having viewed correctly the princi- ples of rent, have, it appears to me, overlooked many important truths, which can only be discovered after the subject of rent is tho- roughly understood. To supply this deficiency, abilities are re- quired of a far superior cast to any possessed by the writer of the following pages ; yet af- ter having given to this subject his best con- sideration — after the aid wliich he has deriv- ed from the works of the above-mentioned eminent winters-— and after the valuable expe- rience which a few late years, abounding in facts, have yielded to the present generation it will not, he trusts, be deemed presumptu- ous in him to state his opinions on the laws of profits and wages, and on the operation of taxes. If the principles which he deems cor- rect should be found to be so, it will be for others more able than himself to trace them to all their important consequences. The writer, in combating received opinions, has found it necessary to advert more par- ticularly to those passages in the writings of Adam Smith from which he sees reason to differ; but he hopes it will not on that ac- count be suspected that he does not, in com- mon with all those who acknowledge the im- portance of the science of Political Economy, participate in the admiration which the pro- found work of this celebrated author so justly excites. The same remark may be applied to the excellent works of M. Say, who not only was the first, or among the first, of continental writers, who justly appreciated and applied the principles of Smith, and who has done piore than all other continental writers taken togeher, to recommend tlie principles of that enlightened and beneficial system to the na^ tions of Europe ; but who has succeeded in placing the science in a more logical, and more instructive order ; and has enriched it by several discussions, original, accurate, and profound.* The respect, however, which the author entertains, for the writings of this gentleman, has not prevented him from com- menting with that freedom which he thinks the interest of science require, on such pas- sages of the " Economic Politique," as ap- peai'ed at variance with his own ideas. * Chap. XV. parti. "Des Debouches," contains in particular some very important principles, which I believe were first ex- plained by this distinguished v/riter. €OXTEXT^. CHAP. , Page.. v^I. On Value . . . . a vii. On Rent , . . 35 III. On the Rent of Mines' . . 57 IV. On JSTatuval and Market Price 61 V V. On Wages . . . . . 67 V*. On Profits 85 ■ • ----^ VI. On Foreign Trade . . .1^ VII. On Taxes . 135 vm. Taxes on Raw Produce . 141 VIII*. Taxes on Rent . . 161 IX. Tithes 165 X. Land Tax .... 171 XI. Taxes on Gold . . , 183 XII. Taxes on Houses 195 XIII. Taxes on Profits SOI XIV. Taxes on Wages 313 XV. Taxes on other Commodities than Raw Produce S47 XVI. Poor Rates 365 XVII. On Sudden Changes in the Channels of Trade 373 xvnii Value and Riches, their Dis- tinctive Properties . 383 XIX. Effects of Accumulation on Profits and Interest . 399 XX. Bounties on Exportation, and prohibitions of Impor- tation .... 313 viii CONTENTS. I CHAP. Pa^e*. XXI. On Bounties on Production 339 XXII. Doctrine of Adam Smith con- cerning the Rent of Land 317 XXIII. ' On Colonial Trade 361 XXIV. On Gross and JS*et Revenue . 373 XXY. On Currency and Banks 379 XXVI. On the comiiarative value of Gold, Corn, and Labour, in Rich and in Poor Countries 401 XXVII. Taxes paid by the Producer , 409 XXVIII. On the Influence of Demand and supply on Prices . • 4tl3 XXIX. 'Mr. Malthus^s Opinions on Rent . . . • 419 CHAPTER t On Value. It lias been observed by Adani„BBU^7 that "the word VaUieJlas_two .difl^rexit me and some- times expresse s the uti lity- o£j^cuna,pajticiLlarobiect^ and sometimes the power of purchasing other goods which the possession of that object conveys. The one^niaj_h:g_call£d.raZite in use ; the other, valueJn exchange. The jthings/^ he continues, " wJiicli have theL^fiMfisjLYalua_ia.Jise^_l^^^ or^no Jk^aluein excliange; and, on the contrary^ those jffiJikhJhaxaJihe-greate^t j^aJh^^ have little or no value in use." W^i M' and air are abun dantly useful ; they are indeed indispensable to existence, yet, under ordinary circumstances, no- thing can be obtained in exchange for them. Goy, on the c ontrary, th ough of little use compared with air oiLJitaJ^ry^wiU-^x^hangeforL^ -great j5y^^ other goods. Utility th en is not the measure of exchangeable value, although it is absolutely essential to it. If a c(>mmo3iT^_were in no way useful, — ^in other words, if it could in no way contribute to our grati= fication, — itwould^ destitute of exchangeable va» lijLS^owever scarce it might be, or whatever quan- tity of labour might be necessary to procure it Poii sessins uti lity, commodities derive their ex- changeable value from two sources : from their scar- city, and from th^ quantity of labour required„to obtain them. There are some commodities, thejriaJjiBjaf which is determiueA by ^leir^scarcity alone. No labour can increase the quantity of such goods, and there- fore their value cannot be lov/ered by an increased supply. Some rare statues and pictures, scarce books and coins, wines of a peculiar quality, which can be made only from grapes grown on a particu- lar soil, of which there is a very limited quantity, are all of this description. Their value is wholly independent of the quantity of labour originally ne- cessary to produce them, and varies with the va- rying wealth and inclinations of those who are desi- rous to possess them. These commodities, however, form a very sm^U part of the^ffl^ss of commoditiea daily exchanged ia the market. By far the greatest part of those goods which are the objects of desire, are^ procured by la- bour 5 and they may be multiplied, not in one coun- try alone, but in many, almost without any assigna- ble limit, if we are disposed to bestow the labour necessary to obtain them. In speaking then of commodities, of their ex- changeable value, and of the laws which regulate their relative prices, we mean always such commo- dities only, as can be increased in quantity by the exertion of human industry, and on the production of which competition operates without restraint. In the early stages of society, the exchangeable value of these commodities, or the rule which de- 3 termines how much of one shall be given in ex- change for another, depends solely on the compa- rative quantity of labour expended on each. ^•^The r eal p rice of every thing/^ says Adam Smith, " what_eyjBr2;Jhing^ i^al^ly costs^ the man who-wants-io-aequire it, is the toiL^andJimibLe of acqjiirin§-it. What every thing is really worth to the man who has acquired it, and who wants to dis- pose of it, or exchange it for something else, is the toil and trouble which it can save to himself, and which it can impose upon other people." " La- bour was the first price — the original purchase- money that was paid for all things.'' Again, " in that early and rude state of society, which precedes both the accumulation of stock and the appropria- tion of land, the proportimiJietiveen the quantities of labqurjaecessary for acquiring different objects, «eems to be the only circunistance which can afford any rule for exchanging them for one another. If among a nation of hunters, for example, it usually cost twice the labour to kill a beaver which it does to kill a deer, one beaver should naturally ex- change for, or be worth two deer. It is natural-tbat what is usiiallyi-ih€ produce of two days', or two hours' labour, should_be_ffiiuitlL double of what is usually thfi^^roduce of one_ day's, or one hour's la- bour."* That this isjf eally the foun datJQJLJCrf the .exghange- able valufiLjJif alUhings, excepting those which can- not be increased by human industry, is j^daciime of the ^utrnflsLimportance in political econflmy ; for * Book i. chap. 5. from no source do so many errors, and so much dif- ference of opinion in that science proceed, as from the vague ideas, which are attached to the word value. If thejQiantitj of lahour realized in commodities, regulate their exchangeable value, every increase of the quantity of labour .must augment the value of that xonunodi^^n which it is exercised, as every diminutiQajmust4oM er it. Adam Smith, who so accurately defined the ori- ginal source of exchangeable value, and who was bound in consistency to maintain, that a ll thing s became more or less valuable in proportion as more orl^sS-J^jpur was bestowed on their production, has himself erected another standard measure of value, and spe aks of things being; mo re or less valuable, in propfirtiQn_as, they will exchange for more or less of thisjstandaid measure. Sometimes he speaks of corn, at other times of labour, as a standard mea- sure ; not the . qu antit j" of iabou r bestowed on the production of^any^obj^ectjL but th^ which it can command in the market : as ifJJi£S£-.i£ere_two equivalen j expressions, and as if because. a man!s la- bour bad become doubly efficient^ and he could there- fore produce twice tlve quantity of a commodity, l»e would necessarily receive twice the former quantity in exchange for it. If t]|i s indeed w ere tme, if the reward of the la- bourer^ were always in proportion to what he pro- duccd^ie quantity of labour bestowed on a com- v_^odity, and the quantity of labour which that com- modity yiipuld purchase, would be equal, and either might accurately measure the i-ariations of othci' things^; bui_ thfi^-are not equal ; tlie fijGg^is under many circumstances an invariable standard, indicat- ing correctly -thajkrarlations of other things : the Jiat- ter is subject to as many fluctuations as the com- moditie^_^omLpared with it. Adam Smith, after most ably shewing the insufficiency of a variable medium, such as gold and silver, for the purpose of determining the varying value of other things, has himself by fixing on corn or labour, chosen a me- dium no less variable. Gold^and silver are no doubt subj ect to fluctuar tions, fromlhe discovery of new and more abundant min£s ; but such discoveries are rare, and their ef- fects, though powerful, are limited to periods of comparatively short duration. They are subject also to fluctuadjomy^ from improvements in the skill and machinery with which the mines may be work- ed ; as in consequence of such improvements, a greater quantity may be obtained with the same la- bour. They are further subject to fluctuation^ from the decreasing_ produce of the mines, after they have yielded a supply to the world, for a succes- sion of ages. But fromj^hich-of-these-sourees-of flucluatioiLis. corn exempted ? Does not that also vary on one hand, from improvements Tn'agncul- ture, from improved machinery and implements used in husbandry, as well as from the discovery of new tracts of fertile land, which in other coun- tries may be taken into cultivation, and which will affect the value of corn in every market where im- portation is free ? Is it not on the other hand sub- ject to be enhanced in value from prohibitions of importation, from increasing population and wealthy 6 and the greater difficulty of obtaining the increased supplies, on account of the additional quantity of labour which the cultivation of inferior lands re- quires ? Is not the value of labour equally varia- bifi^Jbeing^ not only affected, as all other things are, by the proportion between the supply and demand, which uniformly varies with every change in the condition of the community, but also by the vary- ing price of food and other necessaries, on which the wages of labour are expended? In the same country double the quantity of la- bour may be required to produce a given quantity of food and necessaries at one time, that may be ne- cessary at another, and a distant time ; yet the l?i- bourer's reward may possibly be very little dimi- nished. If the labourer's wages at the former pe- riod, were a certain quantity of food and necessa- ries, he probably could not have subsisted if that quantity had been reduced. Food and necessaries in this case will have risen 100 per cent, if estimat- ed by the quantity of labour necessary to their pro- duction, while they will scarcely have increased in value, if measured by the quantity of labour for which they will exchange. The same remark may be made respecting two or more countries. In America and Poland, a year's labour will produce much more corn than in En- gland. Now, supposing all other necessaries to be equally cheap in those three countries, woijJLd it not be a great mistake to conclude, that the quanti- ty of corn awarded to the labourer, would in each country be in proportion to the facility of produc- tion ? c -If the shoes and clothing of the labourer, could, hy improvements in machinery, be produced by one fourth of the labour now necessary to their produc-, tion, they would probably fall 7^ per cent. ; but so far is it from being true, that the labourer would thereby be enabled permanently to consume four coats, or four pair of shoes, instead of one, that his wages would in no long time be adjusted by the ef- fects of competition, and the stimulus to population, to the new value of the necessaries on which they were expended. If these improvements extended to all the objects of the labourer's consumption, we should j&nd him probably at the end of a very few years, in possession of only a small, if any, addi- tion to his enjoyments, although the exchangeable value of those commodites,. compared with any other commodity, in the manufacture of which no such improvement were made, had sustained a very considerable reduction ; and though they were the produce of a very considerably diminished quantity of labour. It can not^ t hen bg. .correct, to say with Adam Smith, " that asjabour may sometimes purchase & greater,_aud sometimes a smaller quantity of goods, it is their value which varies, not that of the labour which4)urchases them;" and therefore, "that_lar hour alo:ne^never varyinsi '^^^ ^^^ own value, is aloije the ultimate and real standard by which the value of all commodities can at all times and places be estimated and compared ;'- — ^but it is correct to say, as Adam Smith had previously said, "that the proportion between the quantities of labour neces- ary for acquiring different objects, seems to be the only circtimstaiicc wliich can afford auy rule for ex- changing them for one another ;'' or in other words, that it is the comparative quantity of commodities which labour will produce, that determines their present or past relative value, and not the compara- tive quantities of commodities, which are given to the labourer in exchange for his labour. If any one commodity could be found, which now and at all times required precisely the same quan- tity of labour to produce it, that commodity would be of an unvarying value, and would be eminently useful as a standard by which the variations of other things might be measured. Of such a com- modity we have no knowledge, and consequently are unable to fix on any standard of value. It is, however, of considerable use towards attaining a correct theory, to ascertain what the essential quali- ties of a standard are, that we may know the Causes of the variation in the relative value of commodi- ties, and that we may be enabled to calculate the. degree in which they are likely to operate. In spejiking_JiQ\V£LYero£ labour, as being tlie foundation of all value, and the rc]ativcx[uantity-of Iabour„as determiaing the relative value of,, com- raqjdities, I must not be supposed to be inatteii- tive to .I he d iifere'nt ^ q ualitics of labour, and the difficulty of comparing an hours, or a day-s labour, in one employment, with the same duration of labour in another. The estimation in which dif- ferent qualities of labour are held, comes soon to be adjusted in the market with sufficient precision fop all practical purposes, and depends much on the comparative skill of the labourer, and intensity of the labour performed. The scale, when once form- ed, is liable to little variation. If a jia^'s labour of a workingjeweller be more valuable than a day's labouiL of a common la-bpum*, it has loDg ago been adjusted, and placed in its proper position in the scale orvalue.* In comparing therefore the value of the same commodity, at different periods of time, the < onsi- deration of the comparative skill and intensity of la- bour, required for that particular commodity, needs scarcely to be attended to, as it operates equally at both periods. One description of labour at one * ," But though labour be the real measure of the exchange- able value of all commodities, it is not that by which Mieir value is commonly estimated. It is often diflBcult to ascer- tain the proportion between two differentquantities of labour. The fime spent in two different sorts of work will not al- ways alone determine this proportion. The different degrees of hardship endured, and of ingenuity exercised, must like- wise be taken into account. There maybe more labour in an hours' hard work, than in two hours' easy business ; or, in an hour's application to a trade, which it cosfs ten years' labour to learn, than in a month's industry at an ordinary and obvious employment. But it is not easy to find any accurate measure, either of hardship or ingenuity. In ex- changing, indeed, the different productions of different sorts of labour for one another, some allowance is commonly made for both. It is adjusted, however, not by any accu- rate measure, but by the higgling and bargaining of the mar-"* ket, according to that sort of rough equality which, though not exact, is sufficient for carrying on the business of com-' monlifeJ^'— Wealth of jsrations. Book i, chap. 10. Id time is compared with the same description of la- bour at another; if a tenth, a fifth, or a fourth, has been added or taken away, an ej0fect proportioned to the cause will be produced oq the relative value of the commodity. If a piecejtf^cloth be jiaw. of the value of two pie- ces of liiien^^^iMl if^ ill teii y^ears hence, the ordina- ry value ofa ^piece of cl oth should be four pieces of lineiiTwe ma y safely concl ude that either more la- bour is uequiredjo^make the cloth, or less to make the linen, or that both causes have operated. X^s the inquiry to which I wish to di'aw the read- er's attention, relates to the effect of the variations in tie relative value of commodities, and not in their absolute value, it will be of little importance to ex- amine into the comparative degree of estimation in which the different kinds of human labour are held. We may fairly conclude, that whatever inequality there misjht originally have been in them, Avhatever the in2;eHui<^y, skill, or time necessary for the ac- quirement of one species of manual dexterity more than another, it continues nearly the same from one sreneration to another; or at least, that the variation is very inconsiderable from year to year, and there- fore, can have little effect for short periods on thft relative value of commodities. " The nronortion between the different rates both of wa^es and nrotit in the different employments of labour and stock, seems not to be much affected, as •has already been observed, by the riches or pover- ty, the advancina;, stationarv, or declinins; state of the society. Such revolutions in the public wel- fare, though they affect the general rates both of L»9i: 11 WageiS and profit, must in the end affect them equal- ly in all different employments. The proportion between them therefore must remain the same, and cannot well be altered, at least for any considerable time by any such revoUitions.*'* It will be seen by the extract which T have made in page 4, from the '* Wealth of Nations," that thou^ Adam Smith full y rec og;nized the principle, that the proportion laetween the quantities of labour necessai!y_for acquiring different objects, is the only clrcujn^tance which can afford any rule for our ex- changing them for one another, yet he limits itsap- , plication io '^ that early and rude state of society, (\ which precedes both the_accumulation of stock and the appropriation of land ;" as if, wfien profits and rent were to be paid, they would have some influ- ence on the relative value of commodities, indepen- dent of the mere quantity of labour that was neces* sary to their production. Adam Smith, however, has^no where analyzed the effects _of,Jhe^ccumulatipn of capital, and the approprlatio^n_of land, on relative value. Tt is of importance, therefore, to determine how far the ef- fects which are avowedly produced on the ex- changeable value of commodities, by the compara- tive quantity of labour bestowed on their produc- tion, are modified or altered by the accumulation of capital and the payment of rent. First, as to the^jL^umulatioc of capital. Even in that early state to which Adam Smith refers, somejcajpital, though possibly^made and accumula- * Wealth of Nations, Book i. chap, 10, IS ted by the l^mterJilmself would ^>e wece^sftry to enable liim to ki ll his !^an ie Without some wea- pon, neither the beaver nor the deer could be de- stroyed, and therefore the value of these animals would be regulated, not solely by the time anfl la- bour necessary to their destruction, but also by the time and labour necessary for providing the huji- ter's capital, the weapon, by the aid of which their destrn tion was effected. Suopose the wea pon ne cessgiry to kill the bea- ver were constructed witli mjidunQre labour than tbat necessary to kill the^deer, on account of the greater di(!iculty of approaching near to the former animal, and the consequent necessity of its being more true to its. mark; one beaver would naturally be of more value than two deer, and precisely for this reason, that moxaJabour would on the whole t)e nece!^sary_toJts_iLesti'uction. All the implements necessary to kill the beaver and deer might belong to one class of men, and the labo'ir employed in their destruction might be furnished by another class: still, their comparative prices would be in proportion to the actual labour bestowed, both on the formation of the capital, and on the destruction of the animals. Under different circumstances of plenty or scarcity of capital, as compared with labour, under different circumstan- ces of plenty or scarcity of the food and necessaries essential to the support of men, those who furnish- ed an equal value of capital for either one employ- ment or for the other, m^ght have a half, a fourth, or an eighth of the produce obtainejil, the remainder being paid as wages to those who furnished the la - 13 hour ; yet this division could not affect the relative value of these commodities, since whether the pro- jBts of capital were greater, or less, whether they were 50, SO, or 10 per cent, or whether the wages of labour were high or low, they would operate equally on both employments. If we suppose the occupations of the society ex- tended, that some provide canoes and tackle neces- sary for fishing, others the seed and rude machin- ery first used in agriculture, still the same princi- ple would hold true, that the exchangeable value of the commodities produced would be in propor- tion to the labour bestowed on their production; not on their immediate production only, but on all those implements or machines required to give ef- fect to the particular labour to which they were applied. If we look to a state of society in which greater improvements Iiave been madeTahd in which arts and commerce flourish, we shall still find that com- modities vary in value conformably with this prin- ciple: in estimating the exchangeable value of stockings, for example, we shall find that their value, comparatively with other things, depends on the total quantity of labour necessary to manu- facture them, and bring them to market First, there is the labour necessary to cultivate the land on which the raw cotton is grown; secondly, th6 labour of conveying the cotton to the country where the stockings are to be manufactured, which in- cludes a portion of the labour bestowed in building the ship in which it is conveyed, and which is charged in the freight of the goods ; thirdly, the 14 labour of the spinner and weaver; fourthly, a por- tion of the labour of the engineer, smith, and car- penter, who erected the buildings and machinery, by the help of which they are made ; fifthly, t.lie labour of the retail dealer, and of many others, whom it is unnecessary further to particularize. The aggregate sutn of these various kinds of la- bour, determines the quantity of other things for which these stockings will exchange, while the same consideration of the various quantities of la- bour which have been bestowed on those other things, will equally govern the portion of them which will be given for the stockings. To convince ourselves that this is the real foun- dation of exchangeable value, let us suppose any improvement to be made in the means of abridg- ing labour in any one of the various processes through which the raw cotton must pass, before the manufactured stockings come to the market, to be exchanged for other thin2;s; and observe the effects which will follow. If fewer men were re- quired to cultivate the raw cotton, or if fewer sai- lors were employed in navigating, or shipwrights in constructiug the ship, in which it was conveyed to us; if fewer hands were employed in raising the buildings and machinery, or if these when raised, were rendered more efficient, the stockings would inevitably fall in value, and consequently command less of other thinsjs. They would fall, because a less quantity of labour was necessary to their production, and would therefore exchange for a smaller quantity of those things in which n* such abrids:ment of labour had been made. 15 Economj^ in t he use o f labour neyer fails to re- duce the relative value of a commodity, whether the savjji^ be in the labour necessary to the manufac- iuKe~.jQl„the^ coounodity itself, or in that necessary to tjie formation of the capital, by the aid of which , it ia^Lodu^^ed. In either case the price^of stock- ings would^allj^ whether there were fewer men em- ployed asJlkachers, spinners, and weavers, per- sons immediately^necessary to their manufacture; or as sailors, carriers, engineers, and smiths, per- sons more indirectly concerned. In the one case, the whole saving of labour would fall on the stockings, because that portion of labour was whol- ly confined to the stockings ; in the other, a portion only would fall on the stockings, the remainder be- ing applied to all those other commodities, to the production of which the buildings, machinery, and carriage, were subservient. In every..society the capital which is employed in productionjL is necessarily of limited durability. The food and clothing consumed by the labourer, the buildings in which he works, the implements with which his labour is assisted, are all of a pe- rishable nature. There is however a vast difter- ence in the time for which these different capitals "will endure; a steam-engine will last longer than a ship, a ship than the clothing of the labourer, and the clothing of the labourer longer than the food which he consumes. According as capital is rapidly perishable, and requiresJcTTfe ^quently reproduced, or is of slow ©onsum|>tion, it is classed under the heads of cir- eulating, or of fixed capital. A brewer, whose (1 46 buildingjs and machinery are valuable and durable, is said to employ a large portion of fixed capital : on the contrary, a shoe-maker, whose capital is chiefly employed in the payment of wages, which are expended on food and clothing, commodities more perishable than buildings and machinery, is said to employ a large proportion of his capital as circulating capital. Two trade*%&n may employ the %ame amount of capital; but it maj'^ be very differently divided with r^spect^to the. portion which is fixed, and that which is circulating. Again two manufacturers may employ the same amount of fixed, and the same amount of circulat- ing capital ; but the durability of their fixed capi- tals may be very unequal. One may have steam- engines of the value of 10,000Z. the other, ships of Jhe same value. Besides the^ alteration in the rejative ya]ue of commodities, occasioned by more or less labour being required to produce them, they are also sub- ject to fluctuations from a rise of wages, and conr sequent_|all^ of profits, if the fixed capitals em- ])loyGd be either of unequal value, or of unequal duration. Suppose that in the early stages of society, the bows and arrows of the hunter were of equal va- lue, and of equal durability, with the canoe and implements of the fisherman, both being the pro- duce of the same quantity of labour. Under such circumstances the value of the deer, the produce of the hunter's day's labour, would be exactly equal to the value of the fish, the produce of the fisher- .17 man's day's labour. The comparative value of the fish and the game, would be entirely regulated by the quantity of labour realised in each ; what- ever might be the quantity of production, or how- ever high or low general wages or profits might be. If for example the canoes and implements of the fisherman were of the value of 100/. and were calculated to last for ten years, and he employed ten men, whose annual labour cost lOOZ. and who in one day obtained by their labour twenty salmon ; If the weapons employed by the hunter were also of lOOL value and calculated to last ten years, and if he also employed ten men, whose annual labour cost 100/. and who in one day procured him ten deei^; thea. the natural price of a deer would be two salmon, whether the proportion of the whole produce bestowed on the men who obtained it, were large or small. The proportion which might be paid for wages, is of the utmost importance in the question of profits ; for it must at once be seen, that profits would be high or lovv, exactly in pro- portion as wages were low or higii ; but it could not in the least affect the relative value of fish and game, as wages would be high or low at the same time in both occupations. If the huntet urged the plea of his paying a W-ge proportion, or the value of a large proportion/of his game for wages, as an inducement to the lusher man to give him more fish in exchange for /liis game, the latter would state that he was equally affeqted by the same cause ; and therefore under all variations of wages and profits, under all the effects of accumulation of capital, as lop^g as they continued by a day's labour to obtain 8 " 18 respecfively the same quantity of fish, and the same quantity of game, the natural rate of ex- change would be, one deer for two salmon. If with4he-.siunAijc[uantity of lat)our a ^les s quati- tityaf-JAh, or a greater quantity of game were ob- tained, tlie_.value of fish would rise in comparison with that of _game. If, on the contrary, v\ ith tlie same quantity of labour a; Less quantity of game, or a greater quantity of fish was obtained, game would rise in comparison with fish. If there were any other commodity which was invariable in its value, requiring at all times, and under all circumstances, precisely the same quanti- ty of labour to obtain it, we she uld be able to ascer- tain, by comparing the value of fi.-'h and game with this commodity^ how miich of the variation was to be attributed to a cause which aliected the value of fish, and how much to a cause which affected the value of game. ' Supj)ose money to be that commodity. If a sal- mon were worth il. and a deer 2/. one deer would- be worth two salmon. But a deer might become of the value of three salmon, for more^ labour luight be required to obtain the deer, or less to get the salmon, or both these causes might operate at the same time. If we had this invariable standard, we might easily ascertain in what degree either of these causes operated. If salmon continued to sell for il. whilst deer rose to 3/. we might con- clude that more labour was, required to obtain the deer. If deer continued at the same price of S/. and salmon sold for 13^. 4^, we might then be sure that less labour was required to obtain the salmou; and 10 if deer rose to 21. iOs, and salmon fell to 16s. 8^. we should be convinced that both causes had ope- rated in producing the alteration of the relative value of these commodities, ^ o alteration in the wages of labour could pro- duce any alteration in t'le relative value of tl;r8e commodities,* for if profits wereten per cent., then, to replace tlie 100/. circ^ulating capital with 10 per ceiit. proiit, there raustbe a return of 110/. to replace the equal portion of fixed capital, when profits are at the rate of 10 per cent, there should be annual- ly received 16.2/^. ; for, the present- value of an annuity of 16.271. for ten years, when money, is at 10 percent., is 100/. ; consequently all the game of the hunter should annually sell for 1S6.27/. But the capital of the fisherman being the same in quantity, and divided in the same proportion into fixed, and circulating capital, and being also of the same durability, he, to obtain the same profits, must sell his goods for the same value. If wages rose 10 per cent, and consieqiiently 10 per cent, more circulating capital were required in each trade, it would equallj' afipct both employments. In both, 210Z. instead of SOO/. would be required in order to produce the former quantity of commo- dities;, and these would sell precisely for the same money, namely i2Q.27l. : tluey would therefore be at the same relative value, and profits would be equally reduced in both trades. The prices of the commodities would not rise, because the money in which they are valued is by the supposition of an invariable value, always re- quiring the same quantity of labour to produce it. so If the gold mine from which money was obtain- ed were in the same country, in that case, after the rise of wages, 2i0l. might be necessary to be em- ployed, as capital, to obtain the same quantity of metal that 2001. obtained before : for the same rea- son that the hunter and fisherman required iOl. in addition to their capitals, the miner would require an equal addition to his. No greater quantity of labour would be required in any of these occupa- tions, but it would be paid for at a higher price, and the same reasons which should make the hun- ter and fisherman endeavour to raise the value of their game and fxsh, would caiise the owner of the mine to raise the value of his gold. This induce- ment acting with the same force on all these three occupations, and the relative situation of those en- gaged in them being the same before and after the rise of wages, the relative value of game, fish, and gold, would continue unaltered. Wages might rise twenty per cent., and profits consequently fall in a greater or less proportion, without occasioning the least alteration in the relative value of these commodities. Now suppose, tliat with the same labour and fixed capital, more fish could be produced, but no more gold or game, the relative value of fish would fall in comparison with gold or game. If, instead of twenty salmon, twenty-five were the produce of one day's labour, the price of a salmon would be sixteen shillings instead of a pound, and two sal- mon and a. half, instead of two salmon, would be given in exchange for one deer, but the price of deer would continue at 21. as before. In the same SI manner, if fewer fish could be obtained with the same capital and labour, fish would rise in com- parative value. Fish then would rise or fall in ex- changeable value, only because more or less labour was required to obtain a given quantity; and it never could rise or fall beyond the proportion of the increased or diminished quantity of labour re- quired. If xeJiadJUeiLaiiiniiiiriable standard, by which we could measure the variation in other commodi- ties, we should find that the utmost limit to which they could permanently rise, was proportioned to the additional quantity^of labour required for their production ; and that unless more labour were re- quired for their production, they could not rise in any degree whatever. A rise of wages would not raise them in money Value, nor relatively to any other commodities, the production of which re- quired no additional quantity of labour, which em- ployed the same proportion of fixed and circulating capital, and fixed capital of the same durability. If more or less labour weve required in the produc- tion of the other commodity, we have already stated that this will immediately occasion an alter- ation in its relative value, but such alteration is ow- ing to the altered quantity of requisite labour, and not to the rise of wages. If th^fixed and^irculating capitals were in dif- feren^roportions, or if the fixed capital were of different durability, then the relative value of the commodities produced, would be altered in conse- quence of a rise of wages. First, when the fixed and circulating capitals were in different proportions, suppose, that instead of 100/. fixed capital and 100/. circulating capital, the hunter should employ 150/. fixed capital and 50Z. circulating capital, and that the fisherman should on the contrary employ only 50/. fixed capi- tal and 150/. circulating capital. If profits be 10 per cent., the hunter must sell his goods for 79/. 8. 8.13 173.13/. Now if wages rise, although neither of these commodities should require more labour for their production, yet their relative value will be altered. ■ Suppose wages to rise 6 per cent., the hunter would not require more than an increase of 3/. to -2S his capital, to employ the same number of men, and obtain the same quantity of game ; the fisher- man would require three times that sum, or 9l, The profits of stock would fall to 4 per cent., the hunter would be obliged to sell his game for *^Sl, 12a. 2d. To replace his circulating capital of $31. with a profit of 4 per cent. 55.i2L To replace fixed capital, annually wasted, the present value of an annuity of 18.49/. for ten years, when money is at 4 per cent., being 150/. - . . - 18.49 /. 73.61 The fisherman would sell his fish for 171/' Its. 5d. \iz. To replace his circulating capital of 159/. with a profit of 4 per cent. . . . - - /. 165.360 To replace fixed capital annually wasted, the present value of an annuity of 6.163/., for ten years at 4 per cent., being 50/. - - 6.163 /. 171.533 Game was to fish before as 100 to 318. It would now be - - - as 100 to S33. Thus we see, that with every rise of wages, in proportion as the capital employed in any occupa- tion consists of circulating capital, its produce will be of greater relative value than the goods pro- duced in another occupation, where a less proper- 24? tion of circulating, and a greater proportion of fixed caipital are employed. Secondly, suppose the proportions of fixed cap- ital to be the same; but of different degrees of durability. In proportion as fixed capital is less durable, it approaches to the nature of circulating capital. It will be consumed in a shorter time, and its value reproduced in order to preserve the capital of the manufacturer. We have just seen, that in proportion as circulating capital preponde- rates in a manufacture, when wages rise, the value of commodities produced in that manufacture, is relatively higher than that of commodities pro- duced in manufactures where fixed capital prepon- derates. In proportion to the less durability of fixed capital, and its approacli to the nature of cir- culating capital, the same effect will be produced by the same cause. Suppose that an engine is made, wliich will last for a hundred years, and that its value is 20,000Z. Suppose too, that this machine, without any la- bour whatever, could produce a certain quantity of commodities annually, and that profits were 10 per cent. : tlie whole value of the goods produced w^ould be annually 2,000Z. 2s. llrf. ; for the profit of 20,000/. at 10 per cent, per annum, is Z. 2,000 And an annuity of 2s. iid. for 100 years, at 10 per cent, will at the end of that period, re- place a capital of 20,000/. - - 2 11 Consequently the goods must sell — — for /. 2,000 2 11 25 If the same amount of capital, viz. S0,000/., be employed in supporting productive labour, and be annually consumed and reproduced, as it is when employed in paying wages, then to give an equal profit of 10 per cent, on SO,OCOL the commodities produced must sell for 23,000/. Now suppose la- bour so to rise, that instead of 20,000/. being suf- ficient to pay the wages of those employed in pro= dueing the latter commodities, 20,952/. is required; then profits will fall to 5 per cent. : for as these commodities would sell for no more than before, viz. - - - - /. 22,000 and to produce them - - . - /• 20,952 would be requisite, there v^ould re- main no more than - .- /. 1048 on a cap- ital of 20,952/. If labour so rose, that 21,153/. were required, profits would fall to 4 per cent, and if it rose, so that 21,359/. was . employed, profits would fall to 3 per cent. But, as no wages would be paid by the owner of the machine, which would last 100 years, when profits fell to 5 per cent, the price of his goods must fall to 1007/. 13s. 8d. viz. 1000/. to pay his /profits, and 7/- 13s. 8^. to accumulate for 100 years at 5 per cent, to replace his capital of 20,000. When profits fell to 4: per cent, his goods must sell for 81(5/. Ss. 2d y and when at 3 per cent, for 632/. 16s. 7d. By a rise in the price of labour then, under 7 per cent., which has no effect on the prices of commodities wholly produced by labour, a fall of no less than 68 per cent, is effected on those commodities wholly produced by machinery. If the proprietor of the machine sold his goods - 4 26 for more than 632/. 16s. "yd., he would get more than 3 per cent., the general profit of stock; and as others could furnish themselves with machines at the same price of 20,000/. they would he so multiplied, that he would he inevitahly obliged to sink the price of his goods, till they afforded only the usual and general profits of «tock. In proportion as this machine were less durable, prices would be less affected by the fall of profit, and the rise of wages. If, for example, the ma- chine would last only ten years, when profits were at 10 per cent, the goods should sell for /. 3254 when at 5 per cent. - - - 2590 4 per cent. - - - 2465 3 per cent. - - - 2344 for such are the sums requisite to place his profits on a par with others, and to replace his capital at the end of ten years ; or, which is the same thing, such are the annuities which 20,000/. would pur- chase for ten years at those rates. If the macliine would last only three years, when profits were 10 per cent, the price of the goods would be /. 8042 at 5 per cent, . . - . 7344 4 per cent. ^ . - - 71^06 3 per cent. - - - - 7070 If it would last only one year, when profits were 10 per cent, the goods would sell for /. 22,000 tX 5 per cent. » . 31,000 4 per cent. - - 20,800 3 per cent. - - 20,600 : therefore when profits fell from 10 to 3 per cent, the goods, S7 wliicli were produced with equal capitals, would fall 68 per cent.' if the machine would last 100 years. 28 per cent, if the machine would last 10 years. 13 per cent, if it would last 3 years. And little more than 6 per cent if it ") ^ *^ CI year. would last only ------ ^ These results are of such importance to the sci- ence of political ecooomy, yet accord so little with some of its received doctrinesj which maintain that every rise in wages is necessarily transferred to the price of commodities, that it may not be su- perfluous to elucidate the subject still further. A manufacturer of hats employs a hundred men at- an annual expense of 50/. each, who produce him commodities of the value of 8000Z. A ma- chine calculated to last precisely a year, and to do equally well the same work as the 100 men, is of- fered to him for 5000?., the sum, exactly, that he is expending on wages. It will be a matter of in- diiference to the manufacturer, whether he purchase the machine, or continue to employ the men. Now if the wages of labour rise 10 per cent, and an ad- ditional capital of 500/. be consequently required to enable him to employ the same labour, whilst his commodities continue to sell for 8000/., he will no longer hesitate, but will at once purchase the machine, and will do the same annually, while wa- ges continue above the original 5000/. But will he be able now to purchase the machine at the for- mer price ? will not its value be increased, in con- sequence of the rise of labour? It would be in- creased, if there were no stock employed in its m 2S construction, arid no profits to be paid to tlie maker of it. If, for example, the machine were produced by 100 men working one year upon it with wages of 501. each, and its price were 5000/., should those wages rise to 551. its price would be 5500/. : but this cannot be the case; less than 100 men are employed, or it could not be sold for 5000/. ; for out of the 5000/. must be paid the profits of thtt stock which employed the men. Suppose then that only eighty-fi.v"e men were employed at an ex- pense of 4250/. per annum, and that the 7^0/.,, which the sale of the machine would produce over and above the wages advanced to the men, consti- tuted the profits of the engineer's stock. When wages rose 10 per cent., he would be obliged to employ an additional capital of 425/., and would therefore employ 4G75/., instead of 4250/., on which capital he would only get a profit of 325/. if he continued to sell his machine for 5000/. ; but this is precisely the case of all manufacturers and capitalists ; the rise of wages affects them all. If therefore the maker of the machine should raise the price of his machine in consequence of arise of wages, an unusual quantity of capital would be employed in the construction of such machines, till their price afforded only the usual profits. The manufacturer of hats, by the employment of the machine, if he sells his hats for 8000/., is precisely in the same situation as before; he employs no more capital, and obtains the same profits. The competition of trade would not long allow this; for as capital would flow to the most profitable em- ployment, he would be obliged to lower the price 29 of liats, till his profits had sunk to the general level. Thus then is the public benefited by ma- chinery : these mute agents are always the pro- duce of much less labour than that which they dis- place, even when they are of the same money value. Through their influence, an increase in the price f% of provisions which raises wages, will affect fewer "^^ ^ persons: it will reach, as in the above instance, eighty-five men instead of a hundred ; and the saving which is the consequence, shews itself in the reduced price of the commodity manufactured. Neither machines nor any other commodities are raised in price, but all commodities which are made by machines fall, and fall in proportion to their durability. It appears, then, that in proportion to tbequahti- ty and the durability of the fixed capital employed in any kind of production, the relative prices of those commodities on which such capital is era-^ ployed, will vary inversely as wages ; Jthey will f fall as wages rise. It appears too that no eommod- ij;ijBS'Vi;hatever^re raised in absolute price, merely because wages rise ; that they never rise unless additional labour be bestowed on them ; but that\ all commodities in the production of which fixed } capital enters, not only do not rise with a rise of wages, but absolutely fall ; fall too as much as 68 per cent., with a rise of seven per cent, in wages, if fixed capital be exclusively employed, and be of the duration of 100 years. The above statement, which asserts the compat- ibility of a rise of wages, with a fall of prices, has, I know, the disadvantage of novelty, aud so inusttrastto its own merits for advocates; whilst it has for its opponents, writers of distinguished and deserved reputation. It should however be carefully remembered, that in this whole argument I am supposing money to be of an invariable value ; in other words, to be always the produce of the same quantity of unassisted labour. Money, how- ever, is a variable commodity; and the rise of wa- ges as well as of commodities, is frequently occa- sioned by a fall in the value of money. A rise of wages from this cause will indeed be invariably accompanied by a rise in the price of commodities : hut in such cases, it will be found that labour and all commodities have not varied in regard to each other, and that the variation has been confined to money. Money? from its being li commodity obtained from a foreigCconnIfyO?^"f^"j^^ ^'^^ general medium of exchange between all civilized coun- tries, and from its being also distributed among those countries in proporriofis which are ever chang- ing with every improvement in commerce and ma- chinery, and with every increasing difficulty of ob- taining food and necessaries for an increasing popu- lation, is siihj^ect to incessant variations. In stating the principles which regulate exchangeable value and price, we should carefully distinguish between those variations which belong to the commodity it- self, and those which are occasioned by a variation in the medium in which value is estimated, or price expressed, A riseijl^jaMtges, from an alteration in the value of money, produces a general effect on price, and 31 for that reason it produces no real effect whatever on profits. On the contrary, a rise of wages, from the circumstance of the labourer being more liber- ally rewarded, or from a difficulty of procuring the necessaries on which wages are expended, does not produce the effect of raising price, but has a great effect in lowering profits. In the one case, no greater proportion of the annual labour of the country is devoted to the support of the labourers, in the other case, a larger portion is so devoted. ItisaiiCQEding to the division of the whole pro- duce of the land and labour of the country, be- tween the three classes of landlords, capitalists, and labourers, that we are to judge of rent, profit, and wages, and not according to the value at which that produce may be estimated in a medium which is confessedly variable. It is nqt^by the absolute quantity of produce ob- tained by either class, that w;e can correctly judge of the rate of profit, rent and wages, but by the quantity of labour required to obtain that produce. By improvements in machinery and agriculture, the whole produce may be doubled ; but if wages, rent, and profit, be also doubled, these three will bear the same proportions to one another, and nei- ther could be said to have relatively varied. But if wages partook not of the whole of this increase ; if they, instead of being doubled, were only in- creased one half, if rent, instead of being doubled, were only increased three fourths, and the remain- ing increase went to profit, it would, I apprehend, be correct for me to say, that rent and wages had fallen, while profits had risen ; for if we had an S2 invariable standard, by which to measure the va- lue of this produce, we should find that a less value had fallen to the class of labourers and landlords, and a greater to the class of capitalists, than had been given before. We might find for example, that though the absolute quantity of commodities had been doubled, they were the produce of pre- cisely the former quantity of labour. Of every hundred hats, coats, and quarters of corn produced, if the labourers had 25 The landlords 25 And the capitalists 50 100. And if, after these commodities were doubled in quantity, of every 100 The labourers had only 22 The landlords S2 And the capitalists 56 100. In that case I should say, that wages and rent had fallen and profits risen ; though iu consequence of the abundance of commodities, the quantity paid to the labourer and landlord would have increased in the proportion of 25 to 44. Wages are to be esti- mated by their real value, viz. by the quantity of labour and capital employed in producing them, and not by their nominal value either in coats, hats, money, or corn. Under the circumstances I have just supposed, commodities would have fallen to •|iali" their former value ; and, if money had not va- ried, to half their former price also. If then in 33 this medium, which had not varied in value, the wasres of the labourer should be found to have fal- len, it will not the less be a real fall, because they might furnish him with a greater quantity of cheap commodities, than his former wages. The variation in the value of money, however great, makes no difference in the rate of profits ; for suppose the goods of the manufacturer to rise from 4000Z. to 2000/. or 100 per cent., if his capital, on which the variations of money have as much effect as on the value of produce, if his machinery, build- ings, and stock in trade rise more than 100 per cent, his rate of profits has fallen, and he has a proportionably less quantity of the produce of the labour of the country at his command. If, with captial of a given value, he double the quantity of produce, its value falls one half, and then it will bear the same proportion to the capital which produced it, as it did before. If at the same time that he doubles the quantity of produce by the employment of the same capital, the value of money is by any accident lowered one half, the produce will sell for twice the money value that it did before ; but the capital employed to produce it, will also be of twice its former value ; and there- fore in this case too, the value of the produce will bear the same proportion to the value of the capital as it did before; and althougli tiie produce be doubled, rent, wages, and profits will only vary as the proportions vary, in which this double produce may be divided among the three classes that share it. 5 34 It appears then that the accumulation of capital, by occasioning different proportions of fixed and circulating capital to be employed in different trades, and by giving different degrees of durabili- ty to such fixed capital, introduces a considerable modification to the rule, which is of universal ap- plication in the early states of society. Commodities, though they continue to rise and fall, in proportion as more or less labour is neces- sary to their production, are also effected in their relative value by a rise or fall of profits, since equal profits, may be derived from goods w^hich sell for SOOOZ. and from those vi'hich sell for 10,000Z. ; and consequently the variations of those profits, inde-- pendently of any increased or diminished quantity of labour required for the goods in question, must affect their prices in different proportions. It appears too, that commodities may be lowered in value in consequeiice of a real rise of wages, but they never can be raised from that cause. On the pther hand, they may rise from a fall of wages, as they then lose the peculiar advantages of produc-! tjon, which high wages afforded them. CHAPTER II. On Rent, It remains however to be considered, wlietliet the appropriation of land, and the consequent crea- tion oi^ rent, will occasion any rariation in the rela- tive value of commodities, independently of the quantity of labour necessary to production. In or- der to understand this part of the subject, we must inquire into the nature of rent, and the laws by which its rise or fall is regulated. Rent is that por- tion of the produce of the earth, which is paid to the landlord for the use of the original and inde- structible powers of the soil. It is often however confounded with the interest and profit of capital, and in popular language the term is applied to ■whatever is annually paid by a farmer to his land- lord. If, of two adjoining farms of the same ex- tent, and of the same natural fertility, one had all the conveniences of farming buildings, were, be- sides, properly drained and manured, and advan-^ tageously divided by hedges, fences, and Walls,while the other had none of these advantages, more re- muneration would naturally be paid for the use of one, than for the use of the other ; yet in both cased this remuneration would be called rent. But it is 36 evident, that a portion only of the money annually to be paid for the improved farm, would be given for the original and indestructible powers of the soil ; the other portion would be paid for the use of the capital which had been employed in ameliorat- ing the quality of the land, and in erecting such buildings as were necessary to secure and preserve the produce. Adam Smith sometimes speaks of rent, in the strict sense to which I am desirous of confining it, but more often in the popular sense, in which the term is usually employed. He tells us, that the demand for timber, and its consequent high price, in the more southern countries of Eu- rope, caused a rent to be paid for forests in Norway, which could before afford no rent. Is it not how- ever evident, that the person who paid, what he thus calls rent, paid it in consideration of the valu- able commodity which was then standing on the land, and that he actually repaid himself with a profit, by the sale of the timber ? If, indeed, af- ter the timber was removed, any compensation were paid to the landlord for the use of the land, for the purpose of growing timber or any other produce, with a view to future demand, such compensation might Justly be called rent, because it would be paid for the productive powers of the land ; but in the case stated by Adam Smith, the compensation was paid for the liberty of removing and selling the timber, and not for the liberty of growing it. He speaks also of the rent of coal mines, and of stone quarries, to which the same observation ap- plies — that the compensation given for the mine or quarry, is paid for the value of the coal or stone which can be removed from them, and has no con- nexion with the original and indestructible powers » J of the land. This is a distinction of great impor- tance, in an inquiry concerning rent and profits; for it is found, that the laws which regulate the progress of rent, are widely different from those which regulate the progress of profits, and seldom operate in the same direction. In all improved countries, that which is annually paid to the land- lord, partaking of both characters, rent and profit, is sometimes kept stationary by the effects of op- posing causes, at other times advances or recedes, as one or other of these causes preponderates. In the future pages of this work, then, whenever I speak of the rent of land, I wish to be understood as speaking of that compensation, which is paid to the owner of land for the use of its original and indestructible powers. On the first settling of a country, in which there is an abundance of rich and fertile land, a very small proportion of which is required to be culti- vated for the support of the actual population, or indeed can be cultivated with the capital which the population can command, there will be no rent ; for no one would pay for the use of land, when there was an abundant quantity not yet appropriat- ed, and therefore at the disposal of whosoever might choose to cultivate it. On the common principles of supply and de- mand, no rent could be paid for such land, for the reason stated, why nothing is given for the use of air and water, or for any other of the gifts of nar ture which exist in boundless quantity. With a ^8 given quantity of materials, and with the assist- ance of the pressure of the atmosphere, and the elasticity of steam, engines may perform work, and abridge human labour to a very great extent; but no charge is made for the use of these natural aids, because they are inexhaustible, and at every man's disposal. In the same manner the brewer, the distiller, the dyer, make incessant use of the air and water for the production of their commo- dities ; but as the supply is boundless, it bears no price.* If all land had the same properties, if it were boundless in quantity, and uniform in quali- ty, no charge could be made for its use, unless where it possessed peculiar advantages of situation. It is only then because land is of different quali- ties with respect to its productive powers, and be- cause in the progress of population, land of an in- ferior quality, or less advantageously situated, i^ called into cultivation, that rent is ever paid for tlie use of it. . When, in the progress of society, land of the second degree of fertility is taken into cul- * " The earth, as we have already seen, is not the only agent of nature which has a productive power ; but it is the otily one, or nearly so, that one set of men take to themselves, to the exclusion of others ; and of which consequently they can appropriate the benefits. The waters of rivers, and of the sea, by the power which they have of giving movement to our machines, carrying our boats, nourishing our fish, have also a productive power; the wind which turns our mills, and even the heat of the sun, work for us; but happily no one has yet been able to say : the 'wind and the sun are mine, and the service which they render must be paid for.' " — Econonde Politique, ^ar J. B. Say, vol. ii, p. 124. 89 tivation, rent immediately commences on that of the first quality, and the amount of that rent will depend on the difierence in the quality of these two portions of land. When land of the third quality is taken into cultivation, rent immediately commences on the se- cond, and it is regulated as before, by the differ- ence in their productive powers. At the same time, the rent of the first quality will rise, for that must always be above the rent of the second, by the dif- ference between the produce which they yield with a given quantity of capital and labour. AVith every step in the progress of population, which shall oblige a country to have recourse to land of a worse quality, to enable it to raise its supply of food, rent, on all the more fertile land, will rise. Thus suppose land — No. 1, S, 3, — to yield, with an equal employment of capital and labour, a net produce of 100, 90, and 80 quarters of corn. In a new country, where there is an abundance of fertile land compared with the population, and where therefore it is only necessary to cultivate No. 1, the whole net produce will belong to the cultivator, and will be the profits of the stock which he advances. As soon as population had so far in- creased as to make it necessary to cultivate No. 2, from which ninety quarters only can be obtained after supporting the labourers, rent would com- mence on No. 1 ; for either there must be two rates of profit on agricultural capital, or ten quar- ters, or the value of ten quarters must be with- drawn from the produce of No. 1, for some other purpose. Whether the proprietor of the land, or 40 auy other person, cultivated No. 1, these ten quar- ters would equally constitute rent ; for tlie cultiva- tor of No. 2 would get the same result witli his capital, whether he cultivated No. 1 , paying ten quarters for rent, or continued to cultivate No. 2, paying no rent. In the same manner it might be shewn that when No. 3 is brought into cultivation, the rent of No. S must be ten quarters, or the va- lue of ten quarters, whilst the rent of No. 1 would rise to twenty quarters ; for the cultivator of No. 3 would have the same profits whether he paid twen- ty quarters for the rent of No. 1, ten quarters for the rent of No. S, or cultivated No. 3 free of all rent. It often, and indeed commonly happens, that be- fore No. S, 3, 4, or 5, or the inferior lands are cul- tivated, capital can be employed more productively on those lands which are already in cultivation. It may perhaps be found, that by doubling the ori- ginal capital employed on No. 1, though the pro- duce will not.be doubled, will not be increased by 100 quarters, it may be increased by eighty-five quarters, and that this quantity exceeds what could be obtained by employing the same capital on land, No. 3. In such case, capital will be preferably employ- ed on the old land, and will equally create a rent ; for rent is always the difference between the pro- duce obtained by the employment of two equal quantities of capital and labour. If with a capi- tal of lOOOZ. a tenant obtain 100 quarters of wheat from his land, and by the employment of a second capital of lOOOi., he obtain a further return of 41 eighty-five, his landlord would have the pov^^er at the expiration of his lease, of obliging him to pay fifteen quarters, or an equivalent value, for addi- tional rent ; for there cannot be two rates of pro- fit. If he is satisfied with a diminution of fifteen quarters in the return for his second lOOOZ., it is because no employment more profitable can be found for it. The common rate of profit would be in that proportion, and if the original tenant re- fused, some other pi'oportion of the whole produce, without any reference to its exchangeable value ; but since the same cause, the diflRculty of pro- duction, raises the exchangeable value of raw pro- duce, and raises also the proportion of raw produce paid to the landlord for rent, it is obvious that the landlord is doubly benefitted by difficulty of produc- lion. First he obtains a greater share, and second- ly the commodity in which, he is paid is of greater value.* ■ * To make this obvious, and to shew the degrees in which corn and money rent will vary, let us suppose that the labour of ten men will, on land of a certain quality, obtain 180 quar- ters of wheat, and its value to be 4/. per quarter, or 720Z. ; and that the labour of ten additional men will, on the same or any other land, produce only 170 quartei'S in adtiition ; wheat would rise from 4/. to 41. 4s. Sd. for 1.70 : 180 : : 41. : 4L4s. Sd.; or, as in the production of 170 quarters, the labour of 10 men is necessary in one case, and only of 9.44 in the other, the rise \vould be as 9.44 to 10, or as 41. to 41. 4s. Sd. If 10 men be further employed, and the return be 160, the price will rise to 14 10 150, . ,. . .' . 4 16 140, .... 5 2 10. Now if no rent was paid for the land which yielded 180 quarters when corn was at 4/. per quarter, the value of 10 quarters would be paid as rent when only. 170 could be pro- cured, which, at 4/. 4s. Sd. would be 42^. 7s. 6d. 20qrs.~) ^ fieoT , Cl4 10 01 ,, fl90 30 qrs. i J \ 150 P^T ?^:"f"N 4 16 l;:^<^ 144 40qrs.jl [ 140 J ^^d, which at | ^ ^ ^^ jbe ^^^^ ^3 ^ f 100 -^ r 100 Corn rent then would in- ^ 200 ( and money rent in the i 212 crease in the proportion of ) 300 f proportion of J 340 V (400) (485 CHAPTER III. On the Merit of Mines, 'I'he metals, like other things, are obtained by labour. Nature, indeed, produces them ; but it is the labour of man which extracts them from the bowels of the earth, and prepares them for our ser- vice. Mines, as well as land, generally pay a rent to their owner ; and this rent, as well as the rent of land, is the effect, and never the cause of the high value of their produce. If there were abundance of equally fertile mines, #hich any one might appropriate, they could yield no rent; the value of their produce woultl depend on the quantity of labour necessary to extract the the metal from the mine and bring it to market. But there are mines of various qualities, afford- ing very different results, with equal quantities of labour. The metal produced from the poorest mine that is worked, must at least have an ex- changeable value, not only sufficient to procure all the clothes, food, and other necessaries consumed by those employed in working it, and bringing the produce to market, but also to afford the common and ordinary profits to him who advances the stock necessarv to mrrv on the undertaking. The re- *" 8 .,...,■ turn for capital from tlie poorest miae paying no rent, would regulate the rent of all the other more productive mines. This mine is supposed to yield the usual profits of stock. All thkt tiie other mines produce more than this, will necessarily be ])aid to the owners for rent. Since this principle is precise- ly the same as that which we have' already laid down respecting land, it wilt not be necessary fui'- ther to enlarge on it. It will be sufficient to remark, that the saifie ge- neral rule which regulates the value of raw produce and manufactured commodities^ is applicable also to the metals ; their value depending not on the rate of profits, nor on the rate of wages, nor on the rent paid for mines, but on the total quantity of labour necessary to obtain the metal, and to bring it to market. Like every other commodity, the value of the metals is subject to variation. Improvements may be made in the implements and machinery used in mining, which may considerably abridge labour ; ii^ew and more productive mines may be discovered, in which, with the same labour, more metal may be obtained ; or the facilities of bringing it to market may be increased. In either of these cases the me- tals wouUl fall in value, and would therefore ex- change for a less quantity of other things. On the other hand, from the increasing difficulty of obtain- ing the metal, occasioned by the greater depth at w^ich the mine must be worked, and the accumu- lation of water, or any other contingency, its value, compared with that of other things, might be con- 59 It lias therefore been justly observed, that how- ever honestly the coin of a country may conform to its standard, money made of gold and silver is still liable to fluctuations in value, not only to accidental and temporary, but to_ permanent and natural vari- ations, in the same manner as other commodities. By the discovery of America and the rich mines in which it abounds, a very great eifect.was produc- ed on the natural price of the precious metals. This effect is by many supj5.Qsed not yet to have terminated. It is probable hoA^ever that all the ef- fects on the value of the metals, resulting from th4 discovery of America have long ceased, and if an^ fall has of late years taken place in their value, it is to be attributed to improvements in the mode of working the mines. From whatever cause it may have proceeded, the effect has been so slow ^nd gradual, that little practical inconvenience has been felt from gold and silver being the general medium in which the value of all other things is estimated. Though undoubt- edly, a variable measure of value, there is probably no commodity subject to fewer variations. This and the other advantages which these metals pos- sess, sueli as their hardness, their malleability, their divisibility, and many more, have justly secured the preference every where given to them, as a standard for the money of civilized countries. Having acknowledged the imperfections to which money made of gold and silver is liable as a mea- sure of value, from the greater or less quantity of labour which may, under varying circumstances, be necessary for the production of those me- , 60 tals, we may be permitted to make the suppositiou that all these imperfections were removed, and that equal quantities of labour could at all times ob- tain, from that mine which paid no rent, equal quantities of gold. Gold would then be an invari- able measure of value. The quantity indeed would enlarge with the demand, but its value would be invariable, and it would be eminently well calcu- lated to measure the varying value of all other things. I have already in a former part of this work considered gold as endowed with this uni- formity, and in the following chapter I shall con- tinue the supposition. In speaking therefore of va- rying price, the variation will be always considered as being in the commodity, and never in the medi- um in which it is estimated. CHAPTER IV. On JSTatural and Market Price. In making labor the foundation of the value of commodities, and the comparative quantity of labor which is necessary to their production, the rule which determines the respective quantities of goods which shall be given in exchange for each other, we must not be supposed to deny the acci- dental and temporary deviations of the actual or market price of commodities from this, their pri- mary and natural price. In the ordinary course of events, there is no commodity which continues for any length of time to be supplied precisely in that degree of abun- dance, which the wants and wishes of mankind re- quire, and therefore, theVe is none which is not sub- ject to accidental and temporary variations of price. It is only in consequence of such variations, that capital is apportioned precisely, in the requisite abundance and no more, to the production of the different commodities which happen to be in de- mand. With the rise or fall of price, profits are eilevated above, or depressed below their general level, and capital is either encouraged to enter into, or is warned to depart from the particular employ- ment in which the variation has taken place. en Whilst every man is free to employ his capital where he pleases, he will naturally seek for it that employment wliich is most advantageous ; be will naturally be dissatisfied with a profit of 10 per cent., if by removing his capital he can obtain a profit of 15 percent. This restless desire on the part of all the. employers of stock, to quit a less profitable for a more advantageous business, has a strong tendency to equalize the rate of j)rofits of till, or to fix them iirsuch proportions, as may in the estimation of the parties, compensate for any advantage which one may have, or may appenr to have over the other. It is perl.aps very difficult to trace the steps by which this change is effected :-,i|; is probably effected, by a manufacturer not abso- lutely changing his employment, but only lessen- ing the quantity of capital he has in that en>ploy- ment. In all rich countries, there is a number of men forming what is called the monied class ; these men are engaged in no trade, but live on the inte- rest of their money, which is employed in dis- counting bills, or in loans to the more industrious part of the community. The bankers too employ a large capital on the same objects. .The capital so employed forms a circulating capital of a large amount, and is employed, in larger or smaller pro- portions, by all the different trades of a country. There is perhaps no ; manufacturer, however rich, who limits his business to the extent that . hjs own funds alone will allow: he has always s(«ne portion of this floating capital, increasing or dilniuishing according to the activity of the demand for bis commodities. When, the demand for silks 63 increases, and that for cloth diminishes, the clothier does not reniove witii his capital to the silk trade, bat he dismisses some of hiswovkmejij he discon- tinues his demand for the loan from bankers and nionied men ; whiVe the case of the silk manufactu- rer is the reverse : he wishes to employ more work- men, and thus his motive for borrowing is increas- ed : *he borrows more, and thus capital is transfer- red from one employment to another, without the necessity of a manufacturer discontinuing his usual occupation. When we look to the markets of a large town, and observe how regularly they are supplied both with home and foreign commodities, in the quantity in Avhich they are required, under all the circumstances of varying demand, arising from tire •caprice of taste, or a ch&,nge in the amount of population, without often |)roducing either the effects of a glut from a too abundant supply, or an enormously high price from the supply being une- qual to the demand, we must confess that the princi- ple which apportions capital to each trade in the precise amount that it is required, is more active than is generally supposed. A capitalist, in seeking profitable employment for his funds, will naturally take into cons^ideration all the advantages which one occupation possesses over another, lie may therefore be willing to fore- go a part of iiis money profit, in consideration of the security, cleanliness, ease, or any other real or fancied advantage which one employment may possess over another. If from a consideration of these circumstances, the profits of stock should be so adjusted that ia 64 one trade they were 20, in another S5, and in ano- ther 30 per cent., they would probably continue permanently with that relative difference, and with that difference only ; for if any cause should elevate the profits of one of these trades 10 per cent,..eis- , ther these profits would be temporary, and would soon again fall back to their usual station, or the profits of the others would be elevated in the same proportion. Let us suppose that all commodities are at their natural price, and consequently that the profits of capital in all employments are exactly at the same rate, or differ only so much as, in the estimation of the parties, is equivalent to an;jr real or fancied ad- vantage which they possess or forego. Suppose now, that a changeof fashion should increase the de- mand for silks, and lessen that for woollens ; their natural price, the quantity of labour necessary to their production, would continue unaltered, but the market price of silks would rise, and that of wool- lens would fall; and consequently the profits of the silk manufacturer would be above, whilst those of the woollen manufacturer would be below, the ge- neral and adjusted rate of profits. Not only the profits, but tlie wages- of the workmen would be affected in these employments. This increased demand for silks would however soon be supplied, by the transference of capital and labour from the woollen to the silk manufacture; whert the market prices of silks and vi'ooUens would again approach their natural prices, and then the usual profits would be obtained by the respective mannfactnr ers of those commodities. 6j It is then the desire, wliich every capitalist has, of diverting his funds from a less to a more profit- able employment, that prevents the market price of commodities from continuing for any length of time either much above, or much below their natu- ral price. It is tliis competition which so aour exceeds its natural price, that the condition of the labourer is flourishing and happy, that he has it in bis power to command a greater proportion of tlse neccssa- rie-i and enjoynjcnts of life, and tliercfore to rear a healthy and liumerous family. When, however, by the encoura^cnicnt which high wages.giveto the in-, creafse of population.- tlie number of labourers is in- 69 creased;, wages a£;ain fall to their natural price, and indeed from a re-action sonelimes fall below it. When the market price of labour is below its natural price, the condition of the labourers is most wretched : then poverty deprives them of those comforts which custom renders absolute necessav I'ie.s. It is only after their privations have reduced tlieir number, orthed<«mand for labour has increas- ed, that the market price of labour will rise to its natural price, and that the labourer will have the moderate coaiforts, which the natural price of wa- ges will ^iibrd. I»fotwithstanding the tendency of wages to con- form to their natural rate, their market rate may^» in an improving society, for an Indefinite period, be constantly aboxe it ; for np ^oonerm'ay the iip.pulse, which an increased capital gives to a new demand for labour be obeyed, than another increase of ca- pital may produce the same effect; and thus if the increase of capital be gradual and constant, the demand for labour may give a continued stimulus to an increase of people. Capital is that part of the wealth of a country, Avhich is employed in production, and consists of food, clothing, tools, raw material, machinery, &c. necessary to give effect to labour. Capital may increase in quantity at the same time that its value rises. An addition may be made to the food and clothing of a country, at the same time that more labour may be required to produce the additional quantity than before ; in that case not only the quantity, but the value of capital will rise. 70 Orcapital may increase without its value increas- ing, and even while its value is actually diminishing; not only may an addition be made to the food and clothing of a country, but the addition may be made by the aid of machinery, without any increase, and even with an absolute diminution in the propor- tional quantity of labour required to produce them. The quantity of capital may increase, while neither the whole together, nor any part of it singly, will have a greater value than before. In the first case, the natural price of wages, which always depends on the price of food, cloth- ing, and other necessaries, will rise ; in the second, it will remain stationary, or i*all ; but in both cases the market rate of wages will rise, for in propor- tion to the increase of capital will be the increase in the demand for labour; in proportion to the work to be done will be the demand for those who are to do it. In both cases too the market price of labour will rise above its natural price ; and in both cases it will have a tendency to conform to its natural price, but in the first ease this agreement will be most speedily effected. The situation of the labourer will be improved, but not much improved ; for the increased price of food and necessaries will absorb a large portion of his increased wages; conse- quently a small supply of labour, or a trifling in- crease in the population, will soon reduce the mar- ket price to tlie tlieu increased natural price of la- bour. In the second case, the condition of the labourer will be very greatly improved; he will receive in- 71 creased money wages, without having to pay any increased price, and perhaps, even a diminished price for the commodities which he and his family consume; and it will not be till after a great ad- dition has been made to the population, that the market price of wages will again sink to their then low and reduced natural price. Thus, then, with every improvement of society, with every increase in its capital, the market wages of labour will rise ; but the permanence of their rise will depend oh the question, whether the natu- ral price of wages has also risen; and this again will depend on the rise in the natural price of those necessaries, on which the wages of labour are ex- pended. It is not to be understood that the natural price of wages, estimated even in food and necessaries, is absolutely fixed and constant. It varies at dif- ferent times in the same country, and very mate- rially differs in different countries. It essentially depends on the habits and customs of the people. An English labourer would consider his wages un- der their natural rate, and too scanty to support a family, if they enabled him to purchase no other food than potatoes, and to live in no better habita- tion than a mud cabin; yet these moderate de- mands of nature are often deemed sufficient in countries where ^' man's life is cheap," and his wants easily satisfied. Many of the conveniences now enjoyed in an English cottage, would have been thought luxuries at an early period of oiir his- tory. 7:^ From maiiulacturetl commodities always fulling, and raw produce always rising, Avitb tlie-progress of society, such a disproportion in their relative va- lue is at length created, that in rich countries a la- bourer, by the sacrifice of a very small quantity only of his food, is able to provide liberally for all his other wants. Independently of the variations in the value of money, which necessarily aifect wages, but which we have here supposed to have no operation, as we have considered money to be uniformly of the same value, wages are subject to a rise or fall from two causes : ,1st. The supply and demand of labourers. Sdly. The price of the commodities on which the wages of labour are expended. In different stages of society, the accumulation of capital, or of the means of employing labour, is more or less rapid, and must in all cases depend on the productive powers of labour. The produc- tive powers of labour are generally greatest when there is an abundance of fertile land : at such peri- ods accumulation is often so rapid, that labourers cannot be supplied with the same rapidity as ca- pital. • It has been calculated, that nnder favourable cir- cumstances population may be.doubled in twenty- five years; but under the same favourable circum- stances, the whole capital of a country might pos- sibly be doubled in a sliorter period. In that case, wages during the whole period would have a tendency to rise, because the demand for labour would increase still faster then the supply. ' Iii new settlements, where the arts and know^ ledge of countries far advanced in refinement are introduced, it is probably that capital has a ten- dency to increase faster than mankind : and if the deficiency of labourers were not supplied by more populous countries, this tendency would very much raise the price of labour. In proportion as these countries becomes populous, and land of a worse quality is taken into cultivation, the tendency to an increase of capital diminishes ; for the surplus pro- duce remaining, after satisfying the wants of the existing population, must necessarily be in propor- tion to the facility of production, viz. to the small- er number of persons employed in production. Al- though, then, it is probable, that under the most favourable circumstances, the power of production is still greater than that of population, it will not long continue so ; for the land being limited in quantity, and differing in quality ; with every in- creased portion of capital employed on it, there will be a decreased rate of production, whilst the power of population continues always the same. In those countries v/here there is abundance of fertile land, but where, from the ignorance, in- dolence, and barbarism of the inhabitants, they are exposed to all the evils of want and famine, and where it has been said that population presses against the means of subsistence, a very different remedy should be applied from that which is ne- cessary in long settled countries, where, from the diminishing rate of the supply of raw produce, all the evils of a crowded population arc experienced. In the one case, the misery proceeds from the in- 10 74 activity of the people. To be made happier, they need only to be stimulated to exertion ; with such exertion, no increase in the population can be too great, as tiie powers of production are still greater. In the other case, the population increases faster than the funds required for its support. Every exertion of industry, unless accompanied by a diminished rate of increase in the population, will add to the evil, for production cannot keep pace with it. In some countries of Europe, and many of Asia, as well as in the islands in the South Seas, the people are miserable, either from a vicious govern- ment or from habits of indolence, which make them prefer present ease and inactivity, though without security against want, to a moderate degree of exertion, with plenty of food and necessaries. By diminishing their population, no relief would be afforded, for productions would diminish in as great, or even in a greater proportion. The remedy for the evils under which Poland and Ireland suffer, which are similar to those experienced in the South Seas, is to stimulate exertion, to create new wants, and to implant new tastes ; for those countries must accumulate a much larger amount of capital, be- fore the diminished rate of production will render the progress of capital necessarily less rapid than the progress of population. The facility with which the wants of the Irish are supplied, permits that people to pass a great part of their time in idleness : if the population were diminished, this evil would increase, because wages would rise, and therefore the labourer would be enabled, in ex- 75 cliange for a still less portion of liis labour, to obtain all that his moderate wants require. Give to the Irish labourer a taste for the com- forts and enjoyments which habit has made essen- tial to the English labourer, and he would be then content to devote a further portion of his time to industry, that he might be enabled to obtain them. Not only would all the food now produced be obtained, but a vast additional value in those other commodities, to the production of which the now unemployed labour of the country might be direcife ed. In those countries, where the labouring classes have the fewest wants, and are contented with the cheapest I'ood, the people are exposed to the great- est vicissitudes and miseries. They have no place of refuge from calamity ; they cannot seek safety in a lower station ; they are already so low, that they can fall no lower. On any deficiency of the chief article of their subsistence, there are few substitutes of which they can avail themselves, and dearth to them is attended with almost all the evils of famine. In the natural advance of society, the wages of labour will have a tendency to fall, as far as they are regulated by supply and demand ; for the sup- ply of labourers will continue to increase at the same rate, whilst the demand for them will increase at a slower rate. If, for instance, wages were re- gulated by a yearly increase of capital, at the rate of 2 per cent., they would fall when it accumu- lated only at the rate of 1 f per cent. They would fall still lower when it increased omy at the rate of 1, or I per cent., and would continue to do so un- 76 til the capital became stationary, wIich wages also would become stationary, and be only sufficient to keep up the numbers of the actual population. 1 «ay that, under these circumstances, wages would fall, if they were regulated only by the supply and demand of labourers ; but we must not forget that wages are also regulated by the prices of the com- modities on which they are expended. As population increases, these necessaries will be constantly rising in price, because more labour 5vill be necessary to produce them. If, then, the money wages of labour should fall, whilst every commodity on which the wages of labour were expended rose, the labourer would be doubly affected, and would be soon totally deprived of subsistence. Instead, therefore, of the money wages of labour falling, they Avould rise ; but they would not rise sufficiently to enable the labourer to purchase as many comforts and necessaries as he did before the rise in the price of those commodities. If his annual wages were before 24/., or six quar- ters of corn when the price was 4/. per quarter, he would probably receive only the value of five quarters when corn rose to 51. per quarter. But five quarters would cost 251. ; he would therefore receive an addition in his money wages, though with that addition he would be unable to furnish himself with the same quantity of corn and other commodities, which he had before consumed in his family. Notwithstanding, then, that the labourer would be really worse paid, yet this increase in his wages would necessarily diminish the profits of 77 ' the manufacturer; for his goods would sell at no higher price^ and yet the expense of produchig them would be increased. This, however, will be considered in our examination into the principles which regulate profits. It appears, then, that the same cause which raises rent, namely, the increasing difficulty of providing an additional quantity of food with the same pro- portional quantity of labour, will also raise wages ; and therefore if money be of an unvarying value, both rent and wages will have a tendency to rise with the progress of wealth and population. But there is this essential difference between the rise of rent and the rise of wages. The rise An the money value of rent is accompanied by an incr-eased share of the produce ; not only is the landlord's money rent greater, but his corn rent also ; he will have more corn, and each defined measure of that corn will exchange for a greater quantity of all other goods which have not been raised in value. The fate of the labourer will be less happy : he will receive more money wages, it is true, but his corn wages will be reduced ; and not only his command of corn, but his general condition will be deteriorated, by his finding it more difficult to maintain the market rate of wages above their natural rate. While the price of corn rises 10 per cent., wages will always rise less than 10 per cent., but rent will always rise more ; the condition of the labourer will generally decline, and that of the landlord will always be improved. When wheat was at 4?. per quarter, suppose the labourers wages to be 24/. per annum, or the value 78 of six quarters of wheat, and suppose half his wages to be expended on wheat, and the other half, or 121. y on other things. He would receive Z£4.14. ) f U.4.8. \ f 5.83 qrs. 25.10. f when wheat ^ 4.10. / or the ^ 5.66 qrs. 26.8. r was at j 4.16. ^ value of j 5.50 qrs. 27.8.6 J ( 5.2.10 3 ( 5.33 qrs. He would receive these wages to enable him to live just as well, and no better, than before; for when corn was at 4^. per quarter, he would expend for three quarters of corn, at 4/. per qr. 1. 12 and on other things .... 1^ 24 When wheat was 4Z. 4s. 8d., three quarters, which he and his family consumed, would cost him LlS.14 other things not altered in price . . IS 24.14 When at 4:1. 10s., three quarters of wheat would cost 18.10 and other things , . . . 12 2ii.l0 When at 4/. I6s., three qrs. of wheat Z.14.8 Others things . . . . . 12 26.8 When at 5.2.101. three quarters of wheat would cost 1.15.S.6, Other things 12 27.8.6 79 In proportion as corn became, dear^ he would re- ceive less corn wages, but his money wages would always increase, whilst his enjoyments on the above supposition, would be precisely the same. But as other commodities would be raised in price in proportion as raw produce entered into their composition, he would have more to pay for some of them. Although his tea, sugar, soap, candles, and house rent, would probably be no dearer, he would pay more for his bacon, cheese, butter, linen, shoes, and cloth ; and therefore, even with the above increase of wages, his situation would be comparatively worse. But it may be said that I have been considering the eifect of wages on price, on the supposition that gold, or the metal from which money is made, is the produce of the country in which wages varied ; and that the consequences which I have deduced agree little with the actual state of things, because gold is a metal of foreign production. The circumstance, however, of gold being a foreign production, will not invalidate the truth of the argument, because it may be shewn, that whether it were found at home, or were im- ported from abroad, the effects ultimately and in^ deed immediately would be the same. When wages rise, it is generally because the increase of wealth and capital have occasioned a new demand for labour, which will infallibly be attended with an increased production of commo- dities. To circulate these additional commodities, even at the same prices as before, more money is required, move of this foreign commodity from which money is made, ami which can only be ob- tained by importation. Whenever a commodity is required in greater abundance than before, its relative value rises comparatively with those com- modities vv^ith which its purchase is made. If more hats were wanted, their price would rise, and more gold would be given for them. If more gold were required, gold would rise, and hats would fall in price, as a greater quantity of hats and of all other things would then be necessary to purchase the same quantity of gold. But in the case supposed, to say that commodities will rise^ because wages rise, is to affirm a positive contra- diction ; for we first say that gold will rise in rela- tive value in consequence of demand, and secondly, that it will fall in relative value because prices will rise, two effects which are totally incompatible with each other. To say that commodities are raised in price, is the same thing as to say that money is lowered in relative value ; for it is by commodities that the relative value of gold is esti- mated. If then all commodities rose in price, gold could not come from abroad to purchase those dear commodities, but it would go from home to be employed with advantage in purchasing the comparatively cheaper foreign commodities. It appears then, that the rise of wages will not raise the prices of commodities, whether the metal from which money is made be produced at home or in a foreign country. All commodities cannot rise at the same time without an addition to the quantity of money. This addition could not be obtained at home, as we have already shewn ; nor could it be imported from abroad. To purchase any addi- 81 tional quantity of gold from abroad, commodities at home must be cheap, not dear. The importa- tion of gold, and a rise iii the price of all home- made commodities with which gold is purchased or paid for, are effects absolutely incompatible. The extensive use of paper money does not alter this question, for papdr money conforms, or ought, to conform to the value of gold, and therefore its value is influenced by such causes only as influence the value of that metal. These then are the laws by which wages are regulated, and by which the happiness of far the greatest part of every community is governed. Like all other contracts, wages should be left to the fair and free competition of the market, and should never be controled by the interference of the legislature. The clear and direct tendency of the poor laws, is in direct opposition to these obvious principles : it is not, as the legislature benevolently intended^ to amend the condition of the poor, but to deterio- rate the condition of both poor and rich ; instead of making the poor rich, they are calculated to make the rich poor ; and whilst the present laws are in force, it is quite in the • natural order of things that the fund for the maintenance of the poor should progressively increase, till it has ab- sorbed all the neat revenue of the country, or at least so much of it as the state shall leave to us, after satisfying its own never failing demands for the public expenditure.* * With Mr. Buchanan, in the following passage, if it refer& to temporarv states of misery, I so far agree, that " the great 11 83 This pernicious tendency of these laws is tio longer a mystery, since it has been fully develop- ed by the able hand of Mr. Malthus ; and every friend to the poor must ardently wish for their abolition. Unfortunately however they have been so long established, and the habits of the poor have been so formed upon their operation, that to eradicate them with safety from our political sj s- tem requires the most cautious and skilful manage- ment. It is agreed by all who are most friendly to a repeal of these laws, that if it be desirable to prevent the most overwhelming distress to those for whose benefit they were erroneously enacted, their abolition should be ejffected by the most gradual steps. "^ It is a truth which admits not a doubt that the comforts and well being of the poor cannot be permanently secured without some regard on their part, or some eifort on the part of the legislature, to regulate the increase of their numbers, and to render less frequent among them early and im- provident marriages. The operation of the system of poor laws lias been directly contrary to tliis. They have rendered restraint superfluous, and have invited imprudence by offering- it a portion of the wages of prudence and industry. evil of the labourer's condition, is poverty, arising either tVom a scarcity of food or of work ; and in all countries, laws without number have been enacted for his relief. But there are miseries in the social state which legislation cannot relieve ; and it is useful therefore to know its limits, that we may not, by aiming at what is impracticable, miss the good which is really in our power." — Buchanan, page 61. The nature of the evil points out the remedy. By gradually contracting the sphere of the poor laws ; hy impressing on the poor the value of in- dependence, by teaching them that they must look not to systematic or casual charity, but to their own exertions for support, that prudence and fore- thought are neither unnecessary nor unprofitable virtues, we shall by degrees approach a sounder and more healthful state. No scheme for the amendment of the poor laws merits the least attention, which has not their aboli- tion for its ultimate object ; and he is the best friend to the poor, and to the cause of humanity, who can point out how this end can be attained with the most security, and at the same time with the least violence. It is not by raising in any manner different from the present, the fund from which the poor are supported, that the evil can be mitigated. It would not only be no improvement, but it would be an aggravation of the distress which we m ish to see removed, if the fund were increased in amount, or were levied according to some late proposals, as a general fund from the country at large. Tlie present mode of its collec- tion and application has served to miCigate its per- nicious effects. Each parish raises a separate fund for the support of its own poor. Hence it becomes an object of more interest and more practicability to keep the rates low, than if one general fund were raised for the relief of the poor of the whole kingdom. A parisl* is much more interested in an economical collection of the rate, and a sparing distribution of relief when the whole 84 saving will be for its own benefit, than if hundreds of other padshes were to partake of it. It is to this cause, that we must ascribe the fact of the poor laws not having yet absorbed all the net revenue of the country ; it is to the rigour with which they are applied, that we are indebted for their not having become overwhelmingly op- pressive. If by law every human being wanting support could be sure to obtain it, and obtain it iii such a degree as to make life tolerably comfortable, theory would lead us to expect that all other taxes together would be light compared with the single one of poor rates. The principle of gravitation is not more certain than the tendency of such laws to change wealth and power into misery and weak- ness ; to call away the exertions of labour from every object, except that of providing mere subsist- ence; to confound all intellectual distinction; to busy the mind continually in supplying the body's wants ; until at last all classes should be infected with the plague of universal poverty. Happily these laws have been in operation during a period of progressive prosperity, when the funds for the maintenance of labour have regularly increased, and when ah increase of population would be naturally called for. But if our progress should become more slow ; if we should attain the sation- ary state, from which I trust we are yet far distant, then will the pernicious nature of these laws be- come more manifest and alarming; and then too will their removal be obstructed by many additional difijiGultieg, CHAPTER V. On Profits. The profits of stock in different employments, having been siiewn to bear a proportion to each other, and to have a tendency to vary all in the same de- gree and in the same direction, it remains for us to consider what is the cause of the permanent varia- tions in the rate of profit, and the consequent per- manent alterations in the rate of interest. We have seen that the price* of corn is regulat- ed by the quantity of labour necessary to produce it, with that portion of capital which pays no rent. We have seen too that all manufactured commodi- ties rise and fall in price, in proportion as more or less labour becomes necessary to their production. Neither the farmer who cultivates that quality of land, which regulates price, nor the manufacturer, who manufactures goods, sacrifice any portion of the produce for rent. The whole value of their commodities is divided into tv/o portions only : one constitutes 'the profits of stock, the other the wages of labour. * The reader is desired to bear in mind, that for the pur- pose of making the subject more clear, I consider money to be invariable in value, and therefore every variation of price to be referable to an alteration in the value of the commoditj. 8(5 Supposing coru and manufactured goods always to sell at the same pricCj profits would be high or low in proportion as wages were low or high. But suppose coru to rise in price because more labour is necessary to produce it; that cause will not raise the price of manufactured goods in the production of which no additional quantity of labour is re- quired. If then wages continue the same, profits would remain the same ; but if, as is absolutely certain, w^ages should rise with the rise of corn, then profits would necessarily fall. If a manufacturer always sold his goods for the same money, for 1000^. for example, his profits AYOuld depend on the price of «the labour necessary to manufacture those goods. His profits would be less when wages amounted to 800L than when he paid only 600/. In proportion then as wages rose, would profits fall. But if the price of raw pro- duce would increase, it may be asked, whethev the farmer at least would not have the same rate of profits, although he should pay an additional price for wages? Certaiul}' not : for he will not only have to pay, iu common with the manufacturer, an increase of wages to each labourer he employs, but he will be obliged either to pay rent, or to employ an additional number of labourers to obtain the same produce ; and the rise in the price of raw pro- duce will be proportioned only to that rent, or that additional number, and will not compensate him for the rise of wages. If both the manufacturer and farmer employed ten men, on wages rising from 34?. to 251. per au- nuM, per man, the Hvliole sum paid by each would be S50/. instead of 240/. This is, however^ the whole 0'ldition that would be paid by the manu- facturer to obtain the same quantity of commodi- ties ; but the farmer on new land would probably be obliged to employ an additional man, and there- fore to pay an additional sum of %5l. for wages ; and the farmer on the old land would be obliged to pay precisely the same additional sum of 2aZ. for rent ; without which additional labour, corn would not have risen. One will therefore have to pay S75/« for wages alone, the other, for wages and rent together ; each ^5l. more than the manu- facturer: for this latter 25/. they are compensated by the addition to the price of raw produce, and therefore their profits still conform to the profits of the manufacturer. As this proposition is impor- tant, I will endeavour still further to elucidate it. We have shewn that in early stages of so- ciety, both the landlord's and the labourer's share of the value of the produce of the earth, would be but small ; and that it would increase in proportion to the progress of wealth, and the diflBculty of pro- curing food. We have shewn too, tha); although the value of the labourer's portion will be increas- ed by the high value of food, his real share will be diminished ; whilst that of the landlord will not only be raised in value, but will also be increased in quantity. The remaining quantity of the produce of the land, after the landlord and labourer are paid, ne- cessarily belongs to the farmer, and constitutes the 88 • profits of his stock. But it may be alleged, that though as society advances, his proportion of the whole produce will be diminished, yet as it will rise in value, he, as well as the landlord and la- bourer, may, notwithstanding, receive a greater value. • ^ it may be said for example, that when corn rose from 4L to 10/., the 180 quarters obtained from the best land would sell for 1800/. instead of 7^0/. ; and therefore, though the landlord and labourer be proved to have a greater value for rent and vvages, still the value of the fai'mer's profit might also be augmented. This however is impossible, as I shall now endeavour to shew. In the first place, the price of corn would rise only in proportion to the increased difficulty of growing it on land of a worse quality. It has been already remarked, that if the labour of ten men will, on land of a certain quality, ob- tain 180 quarters of wheat, and its value be 4/. per quarter, or 7^0/. ; and if the labour of ten addi- tional men, will on the same or any other land, produce only 170 quarters in addition, wheat would rise from 4/. to 4/. 4s. 8d. ; for I70 : 180 : : 4/. : 4/. 4s. 8d. In other words, as for the produc- tion of 170 quarters, the labour of ten men is ne- cessary, in the one case, and only that of 9.44 in the other, the rise would be as 9.44 to 10, or as 4/. to 4/. 4s. 8^. In the same manner it might be shewn, that if the labour of ten additional men would only produce IGO quarters, the price would further rise to 4/. lOs. : if 150 to 4/. 16s. &c. &c. 89 But when 180 quarters were produced on the land paying no rent, and its price was 4/. per quarter, it sold for . . . L^SO And when 170 quarters were produced on the land paying no rent, and the price rose to 4Z. 4s. 8d. it still sold for . 7S0 So, 160 quarters at 4Z. 10s. produce . . 7^0 And 150 quarters at 4Z. I6s. produce the same sum of . . . . . 7^Q Now it is evident, that if out of these equal va- lues, the farmer is at one time obliged to pay wa- ges regulated by the price of wheat at 4^., and at other times at higher prices, the rate of his pro- fits will diminish in proportion to the rise in the price of corn. In this case, therefore, I think it is clearly de- monstrated that a rise in the price of corn, which increases the money wages of the labourer, dimi- nishes the money value of the farmer's profits. But the case of the farmer of the old and better land will be in no way diiferent; he also will have increased wages to pay, and will never retain more of the value of the produce, however high may be its price, than 7^0?' to be divided between himself and his always equal number of labourers ; in pro- portion therefore as they get more, he must retain less. When the price of corn was at 4/., the whole 180 quarters belonged to the cultivator, and he sold it for 7S0Z. When corn rose to 4Z, 4s. Sd. he was obliged to pay the value of ten quarters out of his 180 for rent, consequently the remaining 170 yield- ed him no more than 7^01. ; when it rose further to IS 90 4il. iOs. he paid twenty quarters, or their value, fot rent, and consequently only retained 160 quarters, which yielded the same sum of 7^0Z. It will be seen then, that whatever rise may take place in the price of corn, in consequence of the necessity of employing more labour and capital to obtain a given additional quantity of produce, such rise will always be equalled in value by the addi- tional rent, or additional labour employed ; so that whether corn sells for 4Z., 4L 10s., or 5l. 2s. iOd, the farmer will obtain for that which remains- to him, after paying rent, the same real value. Thus we see, that whether the produce belonging to the farmer be 180, I70, 160, or 150 quarters, he al- ways obtains the same sum of 7^0/. for it ; the price increasing in an inverse proportion to the quantity. Rent then, it appears, always falls on the con- sumer, and never on the farmer ; for if the pro- duce of his farm sliould uniformly be 180 quarters,, with the rise of price, lie would retain the value of a less quantity for himself, and give the value of a larger quantity to his landlord ; but the deduc- tion would be such as to leave him always the same sum of 7^0/. • It will be seen too that, in all cases, the same sura of 72OZ. must be divided between wages and profits. If the value of the raw produce from the land exceed this value, it belongs to rent, whatever may be its amount. If there be no excess, there will be no rent. WhetJier wages or profits rise or fall, it is this sum of 7^0/. from which they must both be. provided. On the one hand, profits can 91 never vise so high as to absorb so much of this 7^Qh that enough will not be left to furnish the labour- ers with absolute necessaries ; on the other hand;, wages can never rise so high as to leave no portion of this sum for profits. Thus in every case, agricultural, as well as ma- nufacturing profits are lowered by a rise in the price of raw produce, if it be accompanied by a rise of wages. ^ If the farmer gets no additional value for the corn which remains to him after paying rent, if the manufacturer gets no additional value for the goods which he manufactures, and if both are obli- ged to pay a greater value in wages, can any point be more clearly established than that profits must fall, with a rise of wages? >, The farmer then, although he pays no part of his landlord's rent, that being always regulated by the price of produce, and invariably falling on the consumers, has however a very decided interest in keeping rent low, or rather keeping the natiiral price of produce low. As a consumer of raw produce, and of those things into which raw produce enters as a component part, he will in common with all other consumers, be interested in keeping the price low. But he is most materially concerned with the high ^price of corn as it affects wages. With every rise in the price of corn, he will have to pay out of an equal * The reader is aware, that we are leaving out of qur consi- deration the accidental variations arising from bad ^nd good seasons, or from the demand increasing or diminishing by any sudden effect on the state of population. We are speak- ing of the natural and constant, not of thg accidental and fluc- tuating price of corn. 93 aiidiinv.arying sum of 7S0/., an additional sum foi wages to the ten men whom he is supposed constantly to employ. We have seen, in treating on wages, that .they invariably rise with the rise in the price of Taw produce. On a basis assumed for the purpose of calculation, page 78, it will be seen that if when wheat is at 4/. per quarter, wages should be 24?,' per annum. ^ ^ r4 s, 4 10 16 wages would be £ loj Now, of the unvarying fund t)f 720/, to be distributed between labourers and farmers, I. s, d.. g-S f4 '£•2 |4 4 8 a S<^ 4 10 ^^ 4 16 '^^ U 2 10 I. s. fZ40 0" il \9A7 u Si I. s. d, f480 |.| I" 473 -0 > %l <9.55 0l> ^ I <|465 ^3 ! 264 J J ii ( 456 L2r4 5j * The 180 quarters of corn would be divided in the fol- lowing proportions between landlords, farmers, and labourers, with the above-named variations in the value of corn. Price per qr. Rent. Profit. Wages, Tota I. s. d. In Wheat. In Wheat, In Wheat. 4 None. 120 qrs. 60 qrs. - 4 4 8 10 qrs. 111.7 58,3 ~4 10 20 103,4 56.6 >180 4 16 30 95 55 5 .3 10 40 86.7 53.3 93 And supposing that the original capital of the' farmer was 3000/., the profits of his stock being in the first instance 480/., would be at the rate of 16 per cent. When his profits fell to 4-73/. they would be at the rate of 15.7 per cent. 465/ 15.5 466/. ... . . 15,3 445/ 14.8 But the rate of profits will fall still more, be- cause the capital of the farmer, it must be recollect- ed, consists in a great measure of raw produce, such as his corn and hay-ricks, his unthreshed wheat and barley, his horses and cows, which would all rise in price in consequence of the rise of produce. His absolute profits would fall from 480/. to 445/. 15s.; but if from the causfe which I have just stated, his capital should rise from 3000/. to 3200/. the rate of his profits would, when ^orn was at 5/. 2s. iOd., be under 14 per cent. If a manufacturer had also employed 3000/. in his business, he would be obliged in consequence of the rise of wages, to increase his capital, in order to be enabled to carry on the same business. If his commodities sold before for 7^0/. they would and, under the same circumstances, money rent, wages, and profit, would be as follows : Pr ice per qr. Rent. Profit. Wages. Total. I, s. d. I. s, d. * I. .s. d. I. s. d. I. s. d. 4 None 480 240 720 4 4 8 42 7 6 473 247 762 7 6 4 10 90 465 255 810 4 16 144 456 0. 264 0,0,. 864 5 2 10 205 13 4 ■445 '15.0 -274:;5;;0/. .'ms IS 4 94 I coutiniie to sell at the same price ; l)ut the wages of labour, which were before 24:01. would rise when corn was at 51. 2s, iOd. to S74/. 5s. In the first case he would have a balance of 480?. as profit on 3000L, in the second he would have a profit only of 445Z. i5s. on an increased capital, and therefore his profits would conform to the altered rate of those of the farmer. There are few commodities which are not more or less affected in their price by the rise of raw produce, because some raw material from the land ' enters into the composition of most commodities. Cotton goods, linen, and cloth, will all rise in price with the rise of wheat ; but they rise on ac- count of the greater quantity of labour expended on the raw material from which they are made, and not because more was paid by the manufacturer to the labourers whom he employed on those com- modities. . * In all cases, commodities rise because more la- bour is expended on them, and not because the la- bour which is expended on them is at a higher va- lue. Articles of jewelry, of iron, of plate, and of copper, would not rise, because none of the raw produce from the surface of the earth enters into their composition. It may be said that I have taken it for granted, that money wages would rise with a rise in the price of raw produce, but that this is by no means a necessary consequence, as the labourer may be Contented with fewer enjoyments. It is true that Ihe wages of labour may previously have been at a high level, and that they may bear some reduction. 95 If so/ the fall of profits will be checked ; but it is impossible to conceive that the money price of wa-- ges should fall, or remain stationary with a gradu- ally increasing price of necessaries ; and therefore i*t,may be taken for granted that, un|}er Ordinary circumstances, no permanent risfc takes place in the price of necessaries, without occasioning, or having been preceded by a rise in wages. The effects produced on profits, would have been the same, or nearly the same, if there had been any rise in the price of those other necessaries, be- sides food, on which the wages of labour are ex- pended. The necessity which the labourer would be under of paying an increased price for such ne- cessaries, would oblige him to demand more wages ; jind whatever increases wages, necessarily reduces profits. But suppose the price of silks, velvets, furniture, and any other commodities, not required by the labourer, to rise in consequence of more la- bour being expended on them, would not that affect profit? Certainly not: for nothing can affect profits but a rise in wages ; silks and velvets are not con- sumed by the labourer, and therefore cannot raise wages. . ' It is to be understood that I am speaking of pro- fits generally. I have already remarked that the market price of a commodity may exceed its natu- ral or necessary price, as it may be produced in less abundance than the new demand for it requires. This however is but a temporary effect. The high profits on capital employed in producing that com- modity will naturally attract capital to that trade : and as soon as the requisite funds are supplied. 96 and the quantity of the commodity is duly increased, its price will fall^ and the profits of the trade will conform, to the general level. A fall in the general rate of profits is by no means incompatible with a partial rise ^ profits in particular employments. It is through. the inequality of profits, that capital is moved from one employment to another. Whilst then general profits are falling, and gradually set- tling at a lower level in consequence of the rise of wages, and the increasing diificulty of supplying the increasing population with necessaries, the pro- fits of the farmer, may, for an interval of some lit- tle duration, be above the former level. An ex- traordinary stimulus may be also given for a cer- tain time, to a particular branch of foreign and colonial trade ; but the admission of this fact by no means invalidates the theory, that profits de- pend on high or low wages, wages on the price of necessaries, and the price of necessaries chiefly on the price of food, because all other requisites may be increased almost without limit. It should be recollected that prices always vary in the market, and in the first instance, through the comparative state of demand and supply. Although cloth could be furnished at 4s. per yard, and give the usual profits of stock, it may rise to 60 or 80s, from a general change of fashion, or from any other cause which should suddenly and unexpect- edly increase tlie demand, or diminish the supply of it. The makers of cloth will for a time have unusual profits, but capital will naturally flow to that manufacture, till the supply and demand are a2;ain at tlieir fair level, when the price of cloth 97 will again sink to 4tOs., its natural or necessary price. In the same manner, with every increased demand for corn, it may rise so high as to afford more than the general profits to the farmer. If there be plenty of fertile land, the price of corn will again fall to its former standard, after the requisite quantity of capital has been employed in producing it, and profits will be as before; but if there be not plenty of fertile land, if, to produce this additional quantity, more than the usual quan- tity of capital and labour be required, corn will not fall to its former level. Its natural price will be raised, and the farmer, instead of obtaining permanently larger profits, will find himself obliged to be satisfied with the diminished rate which is the inevitable consequence of the rise of wages, pro- duced by the rise of necessaries. The natural tendency of profits then is to fall ; for, in the progress of society and wealth, the additional quantity of food requiretl is obtained by the sacrifice of more and more labour. This tendency, this gravitation as it were of profits, is happily checked at repeated intervals by the im- provements in machinery, connected with the pro- duction of necessaries, as well as by discoveries in the science of agriculture which enable us to relinquish a portion of labour before required, and therefore to lower the price of the prime nec|Bssary of the labourer. The rise in the price of n^-cessa- ries and in the wages of labour is however limited; for as soon as wages should be equal (as in the case formerly stated) to 7^0/. the whole receipts of the farmer, there must be an end of accumula- 18 98 tion ; for no capital can then yield any profit what- ever, and no additional labour can be demanded, and consequently population will have reached its highest point. Long indeed before this period, the very low rate of profits will have arrested all accumulation, and almost the whole produce of the country after paying the labourers, will be the property of the owners of land and the receivers of tithes and taxes. Thus, taking the former very imperfect basis as the grounds of my calculation, it would appear that when corn was at 201. per quarter, the whole net income of the country would belong to the landlords, for then the same quantity of labour that was originally necessary to produce 180 quar- ters, would be necessary to produce 36 ; since 20?, : 4/. : : 180 : SQ. The farmer then, who originally produced 180 quarters, (if any such there were, for the old and new capital employed on the land would be so blended, that it could in no way be distinguished,) would sell the 180 qrs. at 20Z. per qr. or Z.S600 ,, , f^.. ^ to landlord for rent, beins the clif-> _„„« the value of ] 44 qrs. ^ - ■ ^ ,' °-^ ^2880 C rerence between bo and 180 qrs. j S6 qrs. 720 the value of 56 qvs. to labourers ten in number . . 720 leaving nothing whatever for profit. At this price of 20/. the labourers would continue to consume three quarters each per annum or . . /.60 And on other commodities they would expend 12 72 for each> — labourer .5. ^nd therefore ten labourers would cost 720/1. per annum. 99 In all these calculations I have been desirous only to elucidate the principle, and it is scarcely neces- sary to observe, tliat ray whole basis is assumed at random, and merely for the purpose of exemplifi- cation. The results, though different in degree, would have been the same in principle, however accurately I might have set out in stating the dif- ference in the number of labourers necessary to obtain the successive quantities of corn required by an increasing population, the quantity consumed by the labourer's family, &c. &c. My object has been to simplify the subject, and I have therefore . made no allowance for the increasing price of the other necessaries, besides food, of the labourer^ an increase which would be the consequence of the increased value of the raw material from which they are made, and which would of course farther increase wages, and lower profits. I have already said, that long before this state of prices was become permanent, there wouhl be no motive for accumulation ; for no one accumu- lates but with a view to make his accumulation productive, and it is only when so employed that it operates on profits. Without a motive there could be no accumulation, and consequently such a state of prices never could take place. The farmer and manufacturer can no more live without profit, than the labourer without wages. Their motive for accumulation will diminish with every diminution of profit, and will cease altogether when their profits are so low as not to afford them an adequate compensation for their trouble, and 100 the risk which they must necessarily encounter in employing their capital productively. I must again observe, that the rate of profits would fall much more rapidly than I have estimat- ed in my calculation : for the value of the produce being what I have stated it under the circumstances supposed j the value of the farmer's stock would be greatly increased from its necessarily consisting of many of the commodities which had risen in value. Before corn could rise from 4/. to i2l. his capital would probably be doubled in exchangeable value, and be worth 6000?. instead of 3000/. If then his profit were 180/., or 6 per cent, on his original capital, profits would not at that time be really at a higher rate than 3 per cent. ; for 6000/. at 3 per cent, gives 180/. ; and on those terras only could a new farmer with 6000/. money in his pocket enter into the farming business. Many trades would derive some advantage, more or less, from the same source. The brewer, the distiller, the clothier, the linen manufacturer, would be partly compensated for the diminution of their profits, by the rise in the value of their stock of raw and finished materials ; but a manufacturer of hard ware, of jewelry, and of many other commo- dities, as well as those whose capitals uniformly consisted of money, would be subject to the whole fall in the rate of profits, without any compensation whatever. We should also expect that, however the rate of the profits of stock might diminish in consequence of the accumulation of capital on the laud, and the 101 rise of wages, yet the aggregate amount of profits would increase. Thus supposing that, with repeat- ed accumulations of 100,000?., the rate of profit should fall from 20 to 19? to 18, to 47 p^r cent., a constantly diminishing rate, we should expect that the whole amount of profits received by those suc- cessive owners of capital would be always progres- sive : that it would be greater when the capital was 200,000/., than when 100,000?. ; still greater when 300,000?. ; and so on, increasing, though at a dimi- nishing rate, with every increase of capital. This progression however, is only true for a certain time : thus 19 per cent, on 200,000 is more than 20 on 100,000?. ; again, 18 per cent, on 300,000 is more than 19 per cent, on 200,000?. ; but after capital has accumulated to a large amount, and profits have fallen, the further accumulation diminishes the ag- gregate of profits. Thus suppose the accumula- tion should be 1,000,000?., and the profits 7 per cent, the whole amount of profits will be 70,000?. ; now if an addition of 100,000?. capital be made to the million, and profits should fall to 6 per cent., 66,000?. or a diminution of 4000?. will be received by the owners of stock, although the whole amount of stock will be increased from 1,000,000?. to 1,100,000?. There can, however, be no accumulation of capi- tal, so long as stock yields any profit at all, with- out its yielding not only an increase of produce, but an increase of value. By employing 100,000?. additional capital, no part of the former capital will be rendered less productive. The produce of the land and labour of the country must increase, and its value will be raised, not only by the value of the a'ddition which is made to the former quantity of productions, but. by the new value which is given to the whole produce of the land, by the increased difaculty of producing the last portion of it, wliich new value always goes to rent. When the accu- mulation of ca[)ital, however, becomes very great, Botwiihstanding this increased value, it will be so distributed that a less value than before will be ap- propriated to profits, while that which is devoted to rent and wages will be increased. Thus with successive additions of 100,000Z. to capital, with a fall in the rate of profits, from 20 to 19vto 18, to 17 ppr cent. &c. the productions annually ob- tained will increase in quantity, and be of more than the whole additional value, which the addi- tional capital is calculated to produce. From 30,OOOZ. it will rise to more than 39,000/. and then to more than 57,000/., and when the capital em- ployed is a million, as we before supposed, if 100,000/. more be added to it, and the aggregate of profits is actually lov/cr than before, more than 6000/. will nevertheless be added to the revenue of the country, but it will be to the revenue of the landlords ; they will obtain more than the addi- tional produce, and will from their situation be enabled to encroach even on the former gains of the capitalist. Thus, suppose the price of corn to be 4/. per quarter, and that therefore, as we before calculated, of every 720/. remaining to the farmer afler pnymeut of his rent, 480/. were retained by 103 iiini, and 240^ were paid to his labourers ; when the price rose to 6/. per quarter, he would be obliged to pay his labourers SOOl. and retain only 4^0/. for profits. Now if the capital employed were so large as to yield a hundred thousand times '^201. or 72,000,000/. the .aggregate of profits, would be 48,000,000/. when wheat was at 4/. per quarter ; and if by employing a larger capital, 105,000 times 720/. were obtained when wheat was at 61. or 79?600,000/., profits would actually fall from 48,000,000/. to 44,100,000/. or 105,000 times 420/., and wages would rise from 24,000,000/. to 31,500,000/. Wages would rise because more la- bourers would be employed, in proportion to capi- tal ; and each labourer would receive more money wages; but the condition of the labourer, as we have already shewn, would be worse, inasmuch as he would be able to command a less quantity of the produce of the country. The only real gain- ers would be the landlords ; they would receive higher rents, first, because produce would be of a higher value, and secondly, because they would have a greatly increased proportion. Although a greater value is produced, a greater proportion of what remains of that value, after paying rent, is consumed by the producers, and it is this, and this alone, which regulates profits. Whilst the land yields abundantly, wages may temporarily rise, and the producers may consume more than their accustomed proportion ; but the stimulus which will thus be given to population, will speedily reduce the labourers to their usual 104 consumption. But when poor lands are taken into cultivation, or when more capital and labour are expended on the old land, with a less return of produce, the effect must be permanent. A greater proportion of that part of the produce which re- mains to be divided, after paying rent, between the owners of stock and the labourers, will be appor- tioned to the latter. Each man may, and proba- bly will, have a less absolute quantity ; but as more labourers are employed in proportion to the whole produce retained by the farmer, the value of a greater proportion of the whole produce will be absorbed by wages, and consequently the value of a smaller proportion will be devoted to profits. This will necessarily be rendered permanent by the laws of nature, which have limited the produc- tive powers of the land. Thus we again arrive at the same conclusion which we have before attempted to establish : — that in all countries, and at all times, profits de- pend on the quantity of labour requisite to provide necessaries for the labourers, on that land or with that capital which yields no rent. The effects then of accumulation will be different in different coun- tries, and will depend chiefly on the fertility of the land. However extensive a country may be where the land is of a poor quality, and where the im- portation of food is prohibited, the most moderate accumulations of capital will be attended witir great reductions in the rate of profit, and a rapid rise in rent; and on the contrary a small but fer- tile country, particularly if it freely permits the 103 importation of food, may accumulate a large stock of capital without any great diminution in the rate of profits, or any great increase in the rent of land. In the chapter on wages, we have endeavoured to shew that the money price of commodities would not be raised by a rise of wages, either on the sup- position that gold, the standard of money, was the produce if this country, or that it was imported from abroad. But if it were otherwise, if the prices of commodities were permanently raised by high wages, the proposition would not be less true, which asserts that high wages invariably affect the employers of labour, by depriving them of a por- tion of their real profits. Supposing the hatter, the hosier, and the shoe-maker, eacli paid lOZ. more wages in the manufacture of a particular quantity of their commodities, and that the price of hats, stockings, and shoes, rose by a sum sufficient to repay the manufacturer the lOZ. ; their situation would be no better than if no such ris€ took place. If the hosier sold his stockings for 110/. instead of 100/., his profits would be precisely the same mo- ney amount as before ; but as he would obtain in exchange for this equal sum, one tenth less of liats, shoes, and every other commodity, and as he could with his former amount of savings employ fewer labourers at the increased wages, and purchase fev/er raw materials at the increased prices, he would be in no better situation than if his money profits had been really diminished in amount, and every thing had remained at its former price. Thus then I have endeavored to shew, first, that a rise of li 106 wages would not raise the price of commodities^ but would invariably lower profits ; and secondly, that if the prices of commodities could be raised, still the effect on profits would be the same ; and that in fact the value of the medium only in which prices and profits are estimated would be lowered. I CHAPTER VI. On Foreign Trade. ISTo ^xtensioaofforeigiLlrade will immediately increase theamoimt of value in a country, althougli it wilL-5:eiy„piQwerMly contribute to increase the mass of coxmnaditiea, and therefore tlie sum of enjoyments. As the value of all foreign goods is measured by the quantity of the produce of our land and labour, which is given in exchange for them, we should have no greater value, if by the discovery of new markets, we obtained double the quantity of foreign goods in exchange for a given quantity of ours. If by the purchase of English goods to the amount of 1000/. a merchant can ob- tain a quantity of foreign goods, which he can sell in the English market for 1200Z., he will obtain SO per cent, profit by such an employment of his capital ; but neither his gains, nor the value of the commodities imported, will be increased or diminished by the greater or smaller quantity of foreign goods obtained. Whether, for example, he imports twenty-five or fifty pipes of wine, his interest can be no way affected, if at one time the twenty-five pipes, and at another the fifty pipes, equally sell for ISOOZ. In either case his profit 108 will be limited to ^001., or 20 per cent, on his capital ; and in cither case the same value will be imported into England. If the fifty pipes sold for more than ISOOZ., the profits of this individual merchant would exceed the general rate of profits, and capital would naturally flow into this advan- tageous trade, till the fall of the price of wine had brought every thing to the former level. It has indeed been contended, that the great profits which are sometimes made by particular merchants in foreign trade, will elevate the general rate of profits in the country, and that the abstrac- tion of capital from other employments, to partake of the new and beneficial foreign commerce, will raise prices generally, and thereby increase profits. It has been said, by high authority, that less capital being necessarily devoted to the growth of corn, to the manufacture of cloth, hats, shoes, &c. while the demand continues the same, the price of these commodities will be so increased, that the farmer, hatter, clothier, and shoe -maker, will have an in- crease of profits, as well as the foreign merchant.* They who hold this argument agree with me, that the profits of different employments have a tendency to conform to one another ; to advance and recede together. Our variance consists in this : They contend, that the equality of profits will be brought about by the general rise of profits ; and 1 am of opinion, that the profits of the favoured trade will speedily subside to the general level. See Adam Smith, book 1, chap 9. 109 For, first, I deny that less capital will necessa- rily be devoted to the growth of corn, to the manu- facture of cloth, hats, shoes, &c., unless the demand for these commodities be diminished ; and if so, their price will not rise. In the purchase of fo- reign commodities, either the same, a larger, or a less portion of the produce of the land and labour of England will be employed. If the same portion be so employed, then will the same demand exist for cloth, shoes, corn, and hats, as before, and the same portion of capital will be devoted to their pro- duction. If, in consequence of the price of fo- reign commodities being cheaper, a less portion of the annual produce of the land and labour of Eng- land is employed in the purchase of foreign com- modities, more will remain for the purchase of other things. If there be a greater demand for hats, shoes, corn, &c. than before, which there may be, the consumers of foreign commodities having an additional portion of their revenue disposable, the capital is also disposable with which the greater value of foreign commodities was before purchased ; so that with the increased demand for corn, shoes, &c. there exists also the means of procuring an in- creased supply, and therefore neither prices nor profits can permanently rise. If more of the pro- duce of the land and labour of England be em- ployed in the purchase of foreign commodities, less can be employed in the purchase of other things, and therefore fewer hats, shoes, &c. will be requir- ed. At the same time that capital is liberated from the production of shoes, hats, &c. more must be em- 110 ployed m manufacturing those commodities with which foreign commodities are purchased ; and con- sequently in all cases the demand for foreign and home commodities together, as far as regards value, is limited by the revenue and capital of the country. If one increases, the other must diminish. If the importation of wine, given in exchange for the same quantity of English commodities be doubled, the people of England can either consume double the quantity of wine that they did before, or the same quantity of wine and a greater quantity of English commodities. If my revenue had been 1000/. with which I purchased annually one pipe of wine for 100^ and a certain quantity of English commo- dities for 900/. when wine fell to 501. per pipe, I might lay out the 501. saved, either in the purchase of an additional pipe of wine, or in the purchase of more English commodities. If I bought more wine, and every wine-drinker did the same, the foreign trade would not be in the least disturbed ; the same quantity of English commodities would be export- ed in exchange for wine, and we should receive double the quantity, though not double the value of wine. But if I, and others contented ourselves with the same quantity of wine as before, fewer English commodities would be exported, and the wine-drinkers might either consume the commodi- ties which were before exported, or any others for which they had an inclination. The capital re- quired for their production would be supplied by the capital liberated from the foreign trade. There are two ways in which capital may be accumulated : it may be saved either in consequence Ill of increased revenue, or of diminished consump- tion. If my profits are raised from 1000?. to 1200Z. while my expenditure continues the same, I accu- mulate annually SOO/. more than I did before. It! I save 200/. out of my expenditure while my pro- fits continue the same, the same eifect will be pro- duced ; 200/. per annum will be added to my capital. The merchant who imported wine after profits had been raised from 20 per cent, to 40 per cent., instead of purchasing his English goods for 1000/., must purchase them for 857/. 2s. iOd., still selling the wine which he imports in return for those goods for 1200/ ; or, if he continued to pur- chase his English goods for 1000/., must raise the price of his wine to 1400/. ; he would thus obtain 40 instead of 20 per cent, profit on his capital ; but if, in consequence of the cheapness of all the com- modities on which his revenue was expended, he and all other consumers could save the value of 200/. out of every 1000/. they before expended, they would more effectually add to the real wealth of the country ; in one case, the savings would be made in consequence of an increase of revenue, in the other in consequence of diminished expendi- ture. If, by the introduction of machinery, the gene- rality of the commodities on which revenue was expended fell 20 per cent, in value, I should be enabled to save as effectually as if my revenue had been raised 20 per cent. : but in one case the rate of profits is stationary, in the other it is raised 20 per cent.-— If, by the introduction of cheap foreign goods, I can save 20 per cent, from my expendi- 113 ture, the effect will be precisely the same as if machinery had lowered the expense of their pro- duction, but profits would not be raised. It is not, therefore, in consequence of the ex- tension of the market that the rate of profits is raised, although such extension may be equally eflRcacious in increasing the mass of commodities^ and may thereby enable us to augment the funds destined for the maintenance of labour, and the" materials on which labour may be employed. It is quite as important to the happiness of mankind, that our enjoyments should be increased by the better distribution of labour, by each country pro- ducing those commodities for which by its situation, its climate, and its other natural or artificial advan- tages it is adapted, and by their exchanging them for the commodities of other countries, as that they should be augmented by a rise in the rate of pro- fits. It has been my endeavour to shew throughout this work, that the rate of profits can never be in- creased but by a fall in wages, and that there can be no permanent fall of wages but in consequence of a fall of the necessaries on which wages are ex- pended. If, therefore, by the extension of foreign trade, or by improvements in machinery, the food and necessaries of the labourer can be brought to market at a reduced price, profits will rise. If, in- stead of growing our own corn, or manufacturing the clothing and other necessaries of the labourer, we discover a new market from which we can sup- ply ourselves Avith these commodities at a chea,per price, wages will fall and profits rise ; but if the 113 eoromodities obtained at a cheaper rate, by the ex- tension of foreign commerce, or by the improvement of machinery, be exclusively the commodities con- sumed by the rich, no alteration will take place in the rate of profits. The rate of wages would not be affected, although wine, velvets, silks, and other expensive commodities, should fall 50 per cent., and consequently profits would continue unaltered. Foreign trade, then, though highly beneficial to a country, as it increases the amount and variety of the objects on which revenue may be expended, and affords, by the abundance and cheapness of commodities, incentives to saving, and to the accu- mulation of capital, has no tendency to raise the profits of stock, unless the commodities imported be of that description on which the wages of labour are expended. The remarks which hsve been made respecting foreign trade, apply equally to home trade. The rate of profits is never increased by a better distri- bution of labour, by the invention of machinery, by the establishment of roads and canals, or by any means of abridging labour either in the manufac- ture or in the conveyance of goods. These are causes which operate on price, and never fail to be highly beneficial to consumers ; since they enable them with the same labour, or with the value of the produce of the same labour, to obtain in exchange a greater quantity of the commodity to which the improvement is applied ; but they have no effect whatever on profit. On the other hand, every dimi- nution in the wages of labour raises profits, but iS Ii4j } protluces no effect on the price of commodities. I One is advantageous to all classes, for all classes I are consumers ; the other is beneficial only to pro- f ducers ; they gain more, but every thing remains at I its former price. In the first case, they get the I .§ame as before ; but every thing on which their ! gains are expended, is diminished in exchangeable value. The same rule which regulates the relative value of commodities in one country, does not regulate the relative value of tlie commodities exchanged between two or more countries. Under a system of perfectly free commerce, each country naturally devotes its capital and labour to such employments as are most beneficial to each. This pursuit of individual advantage is admirably connected with the universal good of the whole. By stimulating industry, by rewarding ingenuity, and by using most efficaciously the peculiar pow- ers bestowed by nature, it distributes labour most effectively and most economically : while, by in- creasing the general mass of productions, it diffuses general benefit, and binds together by one common tie of interest and intercourse, the universal society of nations throughout the civilized world. It is this principle which determines that wine shall be made in France and Portugal, that corn shall be grown in America and Poland, and that hardware and other goods shall be manufactured in England. In one and the same country, profits arc, gene- rally speaking, always on the same level ; or differ only as the employment of capital may be more or 113 less secure and agreeable. It is not so between different countries. If the profits of capital em- ployed in Yorkshire, should exceed those of capi- tal employed in London, capital would speedily move from London to Yorkshire, and an equality of profits would be effected ; but if in consequence of the diminished rate of production in the lands of England, from the increase of capital and popula- tion, wages should rise, and profits fall, it would not follow that capital and population would neces- sarily move from England to Holland, or Spain, or Russia, where profits might be higher. If Portugal had no commercial connexion with other countries, instead of employing a great part of her capital and industry in the production of wines, with which she purchases for her own use the cloth and hardware of other countries, she would be obliged to devote a part of that capi- tal to the manufacture of those commodities, which she would thus obtain probably inferior in quality as well as quantity. The quantity of wine which she shall give in ex- change for the cloth of England, is not determined by the respective quantities of labour devoted to the production of each, as it would be, if both com- modities were manufactured in England, or both in Portugal. England may be so circumstanced, that to pro- duce the cloth may require the labour of 100 men for one year ; and if she attempted to make the wine, it might require the labour of 120 men for the same time. England would therefore find it 116 her interest to import wine, and to purchase it by the exportation of cloth. To produce the wine in Portugal, might require only the labour of eighty men for one year, and to produce the cloth in the same country, might require the labour of ninety men for the same time. It would therefore be advantageous for her to export wine in exchange for cloth. This exchange might even take place, notwithstanding that the commo- dity imported by Portugal could be produced there with less labour than in England. Though she could make the cloth with the labour of ninety men, she would import it from a country where it requir- ed the labour of 100 men to produce it because it would be advantgeous to her rather to employ her capital in the production of wine, for which she would obtain more cloth from England, than she could produce by diverting a portion of her capital from the cultivation of vines to the manufacture of cloth. Thus, England would give the produce of the labour of 100 men for the produce of the labour of 80. Such an exchange could not take place be- tween the individuals of the same country. The labour of 100 Englishmen cannot be given for that of 80 Englishmen, but the produce of the labour of 100 Englishmen may be given for the produce of tlie labour of 80 Portuguese, 60 Russians, or 120 East Indians. The diHercnce in this respect, be- tween a single country and many, is easily account- ed for, by considering the difficulty with which capital moves from one country to another, to seek 117 a more profitable employment, and the activity with which it invariably passes from one province to another in the same country.* It would undoubtedly be advantageous to the capitalists of England, and to the consumers in both countries, that under such circumstances, the wine and the cloth should both be made in Portu- gal, and therefore that the capital and labour of England employed in making cloth, should be re- moved to Portugal for that purpose. In that case, the relative value of these commodities would be regulated by the same principle, as if one were the produce of Yorkshire, and the other of Lon- don ; and in every other case, if capital freely flowed towards those countries where it could be most profitably employed, there could be no differ- ence in the rate of profit, and no other difference in the real er labour price of commodities, than the ad- ditional quantity of labour required to convey them to the various markets w here they were to be sold. * It will appear then, that a cauntrj possessing very con- siderable advantages in machinery and skill, and which may therefore be enabled to manufacture commodities with much less labour than her neighbours, may in return for such com- modities, import a portion of the corn requiied for its con- sumption, even if its land were more fertile, and corn could be grown with less labour than in the country from which it was imported. Two men can both make shoes and hats, and one is superior to the other in both employments ; but in making hats, he can only exceed his competitor by one fifth or 20 per cent., and in making shoes he can excel him by one third or S3 per cent.; — will it not be for the interest of both, that the superior man should employ himself exclusively ia in making shoes, and the inferior man in making hats? 118 Experience however sliewsj that the faucied or real insecurity of capital, when not under the im- mediate controul of its owner, together with the natural disinclination which every man has to quit the country of his birth and connexions, and in- trust himself with all his habits fixed, to a strange government and new laws, check the emigration of capital. These feelings, which I should be sorry to see weakened, induce most men of pro- perty to be satisfied with a low rate of profits in their own country, rather than seek a more advan- tageous employment for their wealth in foreign na- tions. Gold and silver having been chosen for the ge- neral medium of circulation, they are, by the com- petition of commerce, distributed in such propor- tions amongst the different countries of the world, as to accomodate themselves to the natural traflBc which wouhf take place if no such metals existed, and the trade between countries were purely a trade of barter. Thus, cloth cannot be imported into Portugal, unless it sell there for more gold than it cost in the country from which it was imported ; and wine cannot be imported into England, unless it will sell for more there than it cost in Portugal. If the trade were purely a trade of barter, it could only continue whilst England could make cloth so cheap as to obtain a greater quantity of wine with a given quantity of labour, by manufacturing cloth than by growing vines ; and also whilst the industry of Portusral were attended by the reverse effects. ii9 Now suppose England to discover a process for making wine, so that it should become her interest rather to grow it than import it : she would na- turally divert a portion of her capital from the foreign trade to the home trade ; she would cease to manufacture cloth for exportation, and would grow wine for herself. The money price of these commodities would be regulated accordingly ; wine would fall here while cloth continued at its former price, and in Portugal no alteration would take place in the price of either commodity. Cloth would continue for some time to be exported from this country, because its price would continue to be higher in Portugal than here ; but money instead of wine would be given in exchange for it, till the accumulation of money here, and its diminution abroad, should so operate on the relative value of cloth in the two countries, that it would cease to be profitable to export it. If the improvement in making wine were of a very important description, it might become profitable for the two countries to exchange employments ; for England to make all the wine, and Portugal all the cloth, consumed by them : but this could be effected only by a new distribution of the precious metals, which should raise the price of cloth in England, and lower it in Portugal. The relative price of wine would fall in England in consequence of the real advan- tage from the improvement of its manufacture; that is to say, its natural price would fall : the re- lative price of cloth would rise there from the accu- mulation of money. Thus, suppose before the improvement in inak- iug wine in England, the price of wine here were 501. per pipe, and the price of a certain quantity of cloth were 45/., whilst in Portugal the price of the same quantity of wine was 45?., and that of the same quantity of cloth 501. ; wine would be exported from Portugal with a profit of 5Z., and eloth from England with a profit of the same amount. Suppose that, after the improvement, wine falls to 45L in England, the cloth continuing at the same price. Every transaction in commerce is an independent transaction. Whilst a merchant can buy cloth in England for 45/., aad sell it with the usual profit in Portugal, he will continue to export it from England. His business is simply to pur- chase Euglish cloth, and to pay for it by a bill of exeliange, which he purchases with Portuguese money. It is to him of no importance what be- comes of this money ; he has discharged his debt by the remittance of the bill. His transaction is undoubtedly regulated by the terms on which he can obtain this bill, but they are known to him at the time ; and the causes which may influence the market price of bills, or the rate of exchange, is no consideration of his. If the markets be favourable for the exportation of wine from Portugal to England, the exporter of the wine will be a seller of a bill, which will be purchased either by the importer of the cloth, or by the person who sold him his bill ; and thus without the necessity of money passing from either 121 country, the exporters in eacb country will be paid for their goods. Without having any direct trans- action with each other, the money paid in Portugal by the importer of cloth will be paid to the Portu- guese exporter of wine ; and in England by the negotiation of the same bill, the exporter of the cloth will be authorized to receive its value from the importer of wine. But if the prices of wine were such that no wine could be exported to England, the importer of cloth would equally purchase a bill ; but the price of that bill would be higher, from the knowledge which the seller of it would possess, that there was no counter bill in the market by which he could ultimately settle the transactions between the two countries: he might know that the gold or silver money which he received in exchange for his bill, must be actually exported to his corres- pondent in England, to enable him to pay the demand which he had authorized to be made upon him, and he might therefore charge in the price of his bill all the expenses to be inenrred, together with his fair and usual profit. If then this premium for a bill on England should be equal to the profit on importing cloth, the importation would of course cease ; but if the premium on the bill were only S per cent., if to be enabled to pay a debt in England of lOOL, 102/. should be paid in Portugal, whilst cloth which cost 45Z. would sell for 50/., cloth would be im- ported, bills would be bought, and money would be exported, till the diminution of money in Por- tugal, and its accumulation in England, had pro. 1« duced such a state of prices, as would make it no louger profitable to continue these transactions. But the diminution of money in one country, and its increase in another, do not operate on the price of one commodity only, but on the prices of all, and therefore the price of wine and cloth will be both raised in England, and both lowered in Portugal. The price of cloth from being 45/. in one country, and 501. in the other, would probably fall to 49/. or 48/. in Portugal, and rise to 46/. or 47/. in England, and not afford a sulBScient profit after paying a premium for a bill, to induce any merchant to import that commodity. It is thus that the money of each country is apportioned to it in such quantities only as may be necessary to regulate a profitable trade of barter. England exported cloth in exchange for wine, be- cause by so doing, her industry was rendered more productive to her ; she had more cloth and wine than if she had manufactured both for herself; and Portugal imported cloth, and exported wine, because the industry of Portugal could be more beneficially employed for both countries in produc- ing wine. Let there be more diflficulty in England in producing cloth, or in Portugal in producing wine, or let there be more facility in England inr producing wine, or in Portugal in preducing cloth, and the trade must immediately cease. No change whatever takes place in the circum- stances of Portugal ; but England finds that she can employ her labour more productively in the manufacture of wine, and instantly the trade of barter between the two countries changes. Not 1S3 only is the exportation of wine from Portugal stopped, but a new distribution of the precious iHetals takes place, and ber importation of cloth is also prevented. Both countries would probably find it their in- terest to make their own wine and their own cloth ; but this singular result would take place : in Eng- land, though wine would be cheaper, cloth would be elevated in price, more would be paid for it by the consumer ; while in Portugal the consumers, both of cloth and .of wine, would be able to pur- chase those commodities cheaper. In the country where the improvement was made, prices would be enhanced ; in that where no change had taken place, but where they had been deprived of a pro- fitable branch of foreign trade, prices would fall. This, however, is only a seeming advantage to Portugal, for the quantity of cloth and wine toge- ther produced in that country would be diminished, while the quantity produced in England would be increased. Money would in some degree have changed its value in the two countries— it would be lowered in England, and raised in Portugal. Estimated in money, the whole revenue of Portugal would be diminished ; estimated in the same medium, Hie whole revenue of England would be increased. Thus then it appears, that the improvement of a manufacture in any country tends to alter the distribution of the precious metals amongst the na- tions of the world : it tends to increase the quan- tity of commodities, at the same tinie that it raises 121 general prices in the country where the improve- ment takes place. To simplify the question, I have been suppos- ins the trade between two countries to be confined to two commodities, to wine and cloth, but it is ■well known that many and various articles enter into the list of exports and imports. By the ab- straction of money from one country, and the accu- mulation of it in another, all commodities are affected in price, and consequently encouragement is given to the exportation of many more commo- dities besides money, which will therefore prevent so great an effect from taking place on the value of money in the two countries, as might otherwise be expected. Beside the improvements in arts and machinery, there are various other causes which are constantly operating on the natural course of trade, and whicli interfere with the equilibrium, and tlie relative value of money. Bounties on exportation or importation, new taxes on commodities, some- times by their direct, and at other times by their indirect operation, disturb the natural trade of barter, and produce a consequent necessity of im- porting or exporting money, in order that prices may be accommodated to the natural course of' commerce ; and this effect is produced not only in the country where the disturbing cause takes place, but, in a greater or less degree, in every country of the commercial world. This will in some measure account for the dif- ferent value of money in different countries ; it will explain to us why the prices of home commodities, ±25 and those of great bulk, are, independently of other causes, higher in those countries where manufac- tures flourish. Of two countries having precisely the same population, and the same quantity of land of equal fertility in cultivation, with the same know- ledge too of agriculture, the prices of raw produce will be highest in that where the greater skill, and the better machinery is used in the manufacture of exportable commodities. The rate of proiits will probably differ but little ; for wages, or the real re- ward of the labourer, may be the same in both ; but those wages,* as well as raw produce, will be rated higher in money in that country, into which, from the advantages attending their skill and ma- chinery, an abundance of money is imported in ex- change for their goods. Of these two countries, if one had the advantage in the manufacture of goods of one quality, and the other in the manufacture of goods of another qua- lity, there would be no decided influx of the pre- cious metals into either ; but if the advantage very heavily preponderated in favour of either, that ef- fect would be inevitable. In the former part of this work, we have assum- ed for the purpose of argument, that money always continued of the same value ; we are now endeavour- ing to show that besides the ordinary variations in the value of money, and those which are common to the whole commercial world, there are also partial variations to which money is subject in particular countries ; and in fact, that the value of money is never the same in any two countries, depending as it does on relative taxation, on manufacturing skill, 1S6 QU the advantages of climate, natural productions, and many other causes. Although, however, money is suhject to such per- petual variations, and consequently the prices of the commodities which are common to most coun- tries, are also subject to considerable difference, yet no effect will be produced on the rate of profits, either from the influx or efflulx of money. Cap- ital will not be increased, because the circulating medium is augmented. If the rent paid by the farmer to his landlord, and the w^ages to his labour- ers, be SO per cent, highpr in One country than another, and if at the same time the nominal value of the farmer's capital be SO per cent, more, he will receive precisely the same rate of profits, althoudi he should sell his raw^ produce 20 per cent, higher. Profits, it cannot be too often repeated, depend T on wages ; not on nominal, but real wages ; not on the number of pounds that may be annually paid to the labourer, but on the number of days' work necessary to obtain those pounds. Wages may therefore be precisely the same in two conn- tries : they may bear too the same proportion to rent, and to the whole produce obtained from the land, although in one of those countries the labourer should receive ten shillings per week, and in the other twelve. In the early states of society, when manufac- tures have made little progress, and the produce of all countries is nearly similar, sonsisting of the bulky and most useful commodities, the value of money in different countries will be chiefly regulat- 127 -.._ ed by their distance from the mines which supply the precious metals ; but as the arts and improve- ments, of society advance, and different nations excel in particular manufactures, although distance will still enter into the calculation, the value of the precious metals will be chiefly regulated by the superiority of those manufactures. Suppose all nations to produce corn, cattle, and coarse clothing only, and that it was by the expor- tation of such commodities that gold could be ob- tained from the countries which produced them, or from those who held them in subjection; gold would naturally be of greater exchangeable value in Poland, than in England, on account of the greater expense of sending such a bulky commodity as corn the more distant voyage, and also the greater expense attending the conveying of gold to Poland. This difference in the value of gold, or which is the same thing, this difference in the price of corn in the two countries, would exist although the facilities of producing corn in England should far exceed those of Poland, from the greater fertility of the land, and the superiority in the skill and implements of the labourer. If however Poland should be the first to improve her manufiictures, if she should succeed in making a commodity which was generally desirable, in- cluding great value in little bulk, or if she should be exclusively blessed with some natural produc- tion, generally desirable, and not possessed by other countries, she would obtain an additional quantity of gold in exchange for this commodity, 138 which would operate on the price of her corn, cattle, and coarse clothing. The disadvantage of distance would probaby be more than compensated by the advantage of having an exportable commo- dity of great value, and money would be perma- nently of lower value in Poland than in England. If on the contrary, the advantage of skill and machinery were possessed by England, another reason would be added to that which before existed, why gold should be less valuable in England than in Poland, and why corn, cattle, and clothing, should be at a higher price in the former country. These 1 believe to be the only two causes which regulate the comparative value of money in the different countries of the world ; for although taxa- tion occasions a disturbance of the equilibrium of money, it does so by depriving the country in which it is imposed of some of the advantages attending skill, industry, and climate. It has been my endeavour carefully to distin- guish between a low value of money, and a high value of corn, or any other commodity with which money may be compared. These have been generally considered as meaning the same thing; but it is evident, that when corn rises from five to ten shillings a bushel, it may be owing either to a fall in the value of money, or to the rise in the value of corn. Thus we have seen, that from the necessity of having recourse successively to land of a worse and worse quality, in order to feed au increasing population, corn must rise in relative value to other things. If therefore money continue permanently of the same value, corn will exchange 139 for more of such money, that is to say, it will rise in price. The same rise in the price of corn will be produced by such improvement of machinery in manufactures, as shall enable us to manufacture commodities with peculiar advantages : for the influx of money will be the consequence ; it will fall in value, and therefore exchange for less corn. But the effects resulting from a high price of cora when produced by the rise in the value of corn, and when caused by a fall in the value of money, are totally different. In both cases the money price of wages will rise, but if it be in consequence of the fall in the value of money, not only wages and corn, but all other commodities will rise. If the manufacturer has more to pay for wages, he will receive more for his manufactured goods, and the rate of profits will remain unaffected. But when the rise in the price of corn is the effect of the diflBculty of production, profits will fall ; for the manufacturer will be obliged to pay more wages, and will not be enabled to remunerate himself by raising the price of his manufactured commodity. Any improvement in the facility of working the mines, by which the precious metals may be produced with a less quantity of labour, .will sink the value of money generally. It will then ex- change for fewer commodities in all countries ; but when any particular country excels in manufac- tures, so as to occasion an influx of money towards it, the value of money will be lower, and the prices of corn and labour will be relatively higher in thjit country, than in any other. 17 130 This higher value of money will not be indicat- ed by the exchange; bills may continue to be negotiated at par, although the prices of corn and labour should be 10, 20, or 30 per cent, higher in otie country than another. Under the circumstances supposed, such a difference of prices is the natural order of things, and the exchange can only be at par when a sufficient quantity of money is intro- duced into the country excelling in manufactures, so as to raise the price of its corn and labour. If foreign countries should prohibit the exportation of money, and could successfully enforce obedience to such a law, they might indeed prevent the rise in the prices of the corn and labour of the man- ufacturing country; for such rise can only take place after the influx of the precious- metals, sup- posing paper money not to be used ; but they could not prevent the exchange from being very unfavourable to them. If England were the manufacturing country, and it were possible to prevent the importation of money, the 'exchange with France, Holland, and Spain, might be 5, 10, or 20 per cent, against those countries. Whenever the current of money is forcibly stopped, and when money is prevented from settling at its just level, there are no limits to the possible variations of the exchange. The effects are similar to those which follow, when a paper money, not exchangeable for specie at the will of the holder, is forced into circulation. Such a currency is necessarily confined to the country where it is issued : it cannot, when too abundant, diffuse itself generally amongst other countries. Th^e 131 level of circulation is destroyed, and the exchange will inevitably be unfavourable to the country where it is excessive in quantity : just so would be the effects of a metallic circulation, if by forci- ble means, by laws which could not be evaded, money should be detained in a country, when the stream of trade give it an impetus towards other countries. When each country has precisely the quantity of money which it ought to have, money will not indeed be of the same value in each, for with respect to many commodities it may differ 5, 10, or even 20 per cent., but the exchange will be at par. One hundred pounds in England, or the silver which is in iOOl. will purchase a bill of 100?., or an equal quantity of silver in France, Spain, or Holland. In speaking of the exchange and the compara- tive value of money in different countries, we must not in the least refer to the value of money esti- mated in commodities, in either country. The exchange is never ascertained by estimating the comparative value of money in corn, cloth, or any commodity whatever, but by estimatina; the value of the currency of one country, in the currency of another. It may also be ascertained by comparing it with some standard common to both countries. If a bill on England for 100/. will purchase the same quantity of goods in France or Spain, that a bill on Hamburgh for the same sum will do, the ex- change between Hamburgh and England is at par; but if a bill on England for 130/., will purchase no more than a bill on Hamburgh for 100^., the exchange is 30 per cent, against England. In England 100/. may purchase a bill, or the right of receiving 101/. in Holland, 102/. in France, and 105/. in Spain. The exchange with England is, in that case, said to be 1 per cent., against Holland, S per cent, against France, and 5 per cent, against Spain. It indicates that the level of currency is higher than it should be in those countries, and the comparative value of their cur- rencies, and that of England^ would be immediate- ly restored to par, by abstracting from theirs, or by adding to that of England. Those who maintained that our currency was depreciated during the last ten years, when the exchange varied from SO to 30 per cent, against this country, have never contended, as they have been accused of doing, that money could not be more valuable in one country than another, as com* pared with various commodities : but they did con- tend, that 130/. could not be detained in England, when it was of no more value, estimated in the money of Hamburgh, or of Holland, than 100/. By sending 130/. good English pounds sterling to Hamburg, even at an expense of 5/., I should be possessed there of 1251. ; what then could make me consent to give 130/. for a bill which would give me 100/. in Hamburgh, but that my pounds were not good pounds sterling ?— they were dete- riorated, were degraded in intrinsic value below the pounds sterling of Hamburgh, and if actually sent there, at an expense of 5/., would sell only for 100/. With metallic pounds sterling, it is not 133 denied that my 130Z. would procure me lS5t. ia Hamburgh, but with paper pounds sterling I can only obtain lOOZ. ; and yet it is maintained that 430^. in paper, is of equal value with 130Z. in sil- ver or gold. Some indeed more reasonably maintained, that 430/. in paper was not of equal value with 130Z. in metallic money ; but they said that it was the metallic money which had changed its value, and not the paper money. They wished to confine the meaning of the word depreciation to an actual fall of value, and not to a comparative difference be- tween the value of money, and the standard by which by law it is regulated. One hundred pounds of English money was formerly of equal value with, and could purchase iOOl. of Hamburgh money : in any other country a bill of iOOl. on England, or on Hamburgh, couUl purchase pre- cisely the same quantity of commodities. To obtain the same things, I was lately obliged to give iSOl. English money, when Hamburgh could obtain them for iOOl. Hamburgh money. If English mo- ney was of the same value then as before, Ham- burgh money must have risen in value. But where is the proof of this ? How is it to be ascertained whether English money has fallen, or Hamburgh money has risen? there is no standard by which this can be determined. It is a plea which admits of no proof, and can neither be positively affirmed, nor positively contradicted. The nations of the world must have been early convinced, that there was no standard of value in nature, to which we might unerringly ref«r; and therefore chose a me- 134f dium, which,- on the whole appeared to them less variable tlian any other commodity. To this standard we must conform till the law is changed, and till some other commodity is dis*- covered, by tlie use of which we shall obtain a more perfect standard, than that which we have established. While gold is exclusively the stan- dard in this country, money will be depreciated, wlien a pound sterling is not of equal value with 5 dwts. and 3 grs. of standard gold, and that, whether gold rises or falls in general value. CHAPtER VII. On Taxes, Taxes are a portion of the produce of the land and labour of a country, placed at the dis- posal of the government ; and are always ultimate- ly paid, either from the capital, or from the reve- nue of the country. We have already shewn how the capital of a country is either fixed or circulating, according as it is of a more or of a less durable nature. It is dif- ficult to define strictly, where the distinction between circulating and fixed capital begins; for there are al.- most infinite degrees in the durability of capital. The food of a country is consumed and reproducedj^ at least once in every year ; the clothing ©f the la- bourer is probably not consumed ani reproduced in less than two years ; whilst his h.oi^& and furni- ture are calculated to endure for a. period of ten or twenty years. When the annual prodnctio /is ©f a country ejt- ceed its annual consumption, it is said to increase its capital ; when its annual f io^sumption at least is not replaced by its annual j jroduction, it is said to diminish its capital. Capi tal may therefore be in- creased by an increased pr Qducti9n, or by a dimiu-^^ ished consumption. 136 If the consumption of the government^ when in- creased by the levy of additional taxes, be met either by an increased production, or by a dimin- ished consumption on the part of the people, the taxes will fall upon revenue, and the national capi- tal will remain unimpaired ;*but if there be no in- creased productions or diminished consumption on the part of the people, the taxes will necessarily fall on capital. In proportion as the capital of a country is di- minished, its productions will be necessarily dimin. ished ; and therefore, if the same expenditure on the part of the people and of the government con- tinue, with a constantly diminishing annual pro- duction, the resources of the people and the state will fall away with increasing rapidity, and dis- tress and ruin, will follow. -Notwithstanding the immense expenditure of the English government during the last twenty years, there can be little doubt but that the increas- ed production on the part of the people has more than compensated for it. The national capital has not merely been unimpaired, it has been greatly increased, and the annual revenue of the people, even after the payment of their taxes, is probably greater at the present time than at any former pe- riod of our history. For the proof of this we might refer to the in- crease of population — to the extension of agricul- ture — to the increase of shipping and manufac- tures — to the building of docks — to the opening of numerous canals, as well as to many other expen» 137 sive undertakings ; all denoting an increase both of capital and of annual production. z There are no taxes which liave not a tendency to impede accumulation, because there are none which may not be considered as checking production, and as causing the same effects as a bad soil or climate, a diminution of skill or industry, a worse distribu- tion of labour, or the loss of some useful machine- ry ; and although some taxes will produce these ef- fects in a much greater degree than others, it must be confessed that the great evil of taxation is to be found, not so much in any selection of its objects, as in the general amount of its effects taken collec= tively.. Taxes are not necessarily taxes on capital, be- cause they are laid on capital ; nor on income, be- cause they are laid on income. If from my in- come of lOOOZ. per annum, I am required to pay 100/., it will really be a tax on my income, should I be content with the expenditure of the remaining 900Z. ; but it will be a tax on capital, if I continue to spend 1000/. The capital from which my income of 1000/. is derived may be of the value of J 0,000/. ; a tax of one per cent, on such capital would be 100/. ; but my capital would be unaffected, if after paying this tax, I in like manner contented myself with the ex- penditure of 900/. . The desire which every man has to keep his sta- tion in life, and to maintain his wealth at the height which it has once attained, occasions most taxes, whether laid on capital or on income, to be paid from income ; and therefore as taxation proceeds, 18 138 or as government increases its expenditure, the an- nual expenditure of tlie people must be diminish- ed, unless they are enabled proportionally to in- crease their capitals and income. It should be the policy of governments to encourage a disposition to do this in the people, and never to lay such taxes as will inevitably fall on capital ; since by so do- ing, they impair the funds for the maintenance of labour, and thereby diminish the future production of the country. In England this policy has been neglected, in taxing the probates of Avilis, in tiie legacy duty, and in all taxes affecting the transference of property from the dead to the living. If a legacy of lOOOL be subject to a tax of lOOZ., the legatee considers his legacy as only 900/., and feels no particular motive to save the iOOl. duly from his expenditure, and thus the capital of the country is diminished ; but if he had really received iOOOZ. and had been required to pay IOOL as a tax on income, on wine, on horses, or on servants, he would probably have diminished, or rather not increased his expenditure by that sum, and the capital of the country would have been unimpaired. " Taxes upon the transference of property from the dead to the living,'' says Adam Smith, " fall finally, as well as immediately, upon the persons to whom the property is transferred. Taxes on the sale of land fall altogether upon the seller. The seller is almost always under the necessity of selling, and must therefore take such a price as he can get. The buyer is scarce ever under the ne- cessity of buying, and will therefore only give such 139 a price as he likes. He considers wliat the land will cost him in tax and price together. The more he is obliged to pay in the way of tax, the less he will be disposed to give in the way of price. Such taxes, therefore, fall almost always upon a neces- sitous person, and must therefore be very cruel and oppressive.'' " Stamp duties, and duties upon the registration of bonds and contracts for borrowed money, fall altogether upon the borrower, and in fact are always paid by him. Duties of the same kind upon law proceedings fall upon the suitors. They reduce to both the capital value of the sub- ject in dispute. The more it costs to acquire any property, the less must be the neat value of it when acquired. All taxes upon the transference of pro- perty of every kind, so far as they diminish the ca- pital value of that property tend to diminish the funds destined for the maintenance of labour. They are all more or less unthrifty taxes, that Increase the revenue of the sovereign, which seldom main- tains any but unproductive labourers, at the expense of the capital of the people, which maintains none but produciivc.'' ■ But this is. not the only objectionto taxes on the transference of property ; they prevent the national capital from being distributed in tire way most be- neficial to the community. For the general pros-. perity, there cannot be too much facility given to the conveyance and exchange of all kinds of property, as it is by such meansthat Capital of every species is likely to find its way into the hands of those, who will best employ it in increasing the productions of the country. ^* Why,*' asks M. Say, '' does an in- 140 dividual wish to sell bis land ? it is because be has another employment in view in which his funds will be more productive. Why does another wish to purchase this same land? it is to employ a capital which brings him in too little, which was unem- ployed, or the use of which he thinks susceptible of improvement. This exchange will increase the general income, since it increases the income of these parties. But if the charges are so exorbitant as to prevent the exchange, they are an obstacle to this increase of the general income." Those taxes how- ever are easily collected ; and this by many may be thought to afford some compensation for their inju- rious effects. CHAPTER VUI. Taxes on Raw Produce, Having in a former part of this work esta- blished, I hope satisfactorily, the principle, that the price of corn is regulated by the cost of its production on that land exclusively, or rather with that capital exclusively, which pays no rent, it will follow that whatever may increase the cost of pro- duction will increase the price ; whatever may re- duce it, will lower the price. The necessity of cultivating poorer land, or of obtaining a less re- turn with a given additional capital on land already in cultivation, will inevitably raise the exchangea- ble value of raw produce. The discovery of machinery, which will enable the cultivator to obtain his corn at a less cost of production, will necessarily lower its exchangeable value. Any tax which may be imposed on the cultivator, whether in the shape of land-tax, tithes, or a tax on the produce when obtained, will Increase the cost of production, and will therefore raise the price of raw produce. If the price of raw produce did not rise so as to compensate the cultivator for the tax, he would naturally quit a trade where his profits were re- duced below the general level of profits: this would occasion a diminution of sup^dy, until the unabated demand should have produced such a rise in the price of raw produce, as to make the cultivation of it equally profitable with the invest- ment of capital in any other trade. A rise of price is the only means by which he could pay the tax, and continue to derive the usual and general profits from tliis employment of bis capital. He could not deduct the tax from his rent and oblige his landlord to pay it, for he pays no pent. He would not deduct it from his profits, for there is no reason why he should continue in an employment which yields small profits, when all other employments are yielding greater. There can then be no question, but that he will have the power of raising the price of raw produce by a sum equal to the tax. A tax on raw produce would not be paid by the landlord; it would not be paid by the farmer; but it would be paid, in an increased price, by the consumer. Kent, it should be remembered, is the difference between the produce obtained by equal portions of labour and capital employed on land of the same or different qualities. It should be remembered too, that the money rent of land, and the corn rent of land, do not vary in the same proportion. In the case of a tax on raw produce, of a land tax, or tithes, the corn rent of land will vary, while the money rent will remain as before. • If, as we have before supposed, the land in cul- tivation were of tliree qualities; and that with an equal amount of capital^ 143 180 qrs. of corn were obtained from land No. 1. 170 . . . from . . . S. 160 . . . from ... 3. tie rent of No 1 would be 20 quarters, the dif- ference between that of No. 3 and No. 1; and of No 2j 10 quarters, the difference between that of No. 3 and No. 2; while No. 3 would pay no rent whatever. Now if the price of corn were 4Z. per quarter, the money rent of No. 1 would be 80/., and that of No. S, 40/. Suppose a tax of 8s. per quarter to be imposed on corn ; then the price would rise to 4/. 8s. ; and if the landlords obtained the same corn rent as before, the rent of No. 1 would be 88/., and that of No. 2f 44/. But they would not obtain the same corn rent; the tax would fall heavier on No. 1 than on No. 2, and on No. 3 than on No. 3, because it would be levied on a greater quantity of corn. It is the difficulty of production on No. 3 which regulates priee; and corn rises to 4/. 85. that the profits of the capital employed on No. 3 may be on a level with the general profits of stock. The produce and tax on the three qualities of land will be as follows : No 1, yielding 180 qrs. at 4L 8s. per qr. . . 1.792 Deduct the value of 16.3 or 8s. per qr. on 180 qrs. 72 Net cprn produce 163.7 Net money produce Z.720 No. 2, yielding 170 qrs. at 4/. 8s per qr. . . • /.748 Deduct the value of 15.4 5 ^"«' ^^ ^^- ^Z' «^ ^'- P"" ? 68 I qr. on 170 qrs. 3 Net corn produce 154,6 Net money produce /.680 14* No. 3, 160 qrs. at 4Z. 8s. . . . . Z.704 Bedutt the value of 14.5 ^^''' ^^^^:^^\^q^'' P''^ 64 Net corn produce 145.5 Net money produce Z.640 The money rent of No. 1 would continue to be 80/., or the difference between 640 and 7201; and that of No. S/40/., or the difference between 640Z. . ~ gind 680?., precisely the game as before ; but the corn rent will be reduced from 20 quarters on No. 1 to 18.3 quarters, and that on No. 2 from 10 to 9.1 quarters. A tax on corn, then would fall on the consumers of corn, and would raise its value as compared with all other commodities, in a degree proportion- ed to the tax. In proportion as raw produce entered into the composition of other commodities, would their value also be raised, unless the tax Avere countervailed by other causes. They would in fact be indirectly taxed, and their value would rise in proportion to the tax. A tax, however, on raw produce, and on the necessaries of the labourer, vi^ould have another effect — it would raise wages. From the effect of the principle of population on the increase of man- kind, wages of the lowest kind never continue much above that rate which nature and habit de- mand for the support of the labourers. This class is never able to bear any considerable portion of taxation ; and consequently, if they had to pay 8s. per quarter in addition for wheat, aud in some smaller proportion for other necessaries, they would not be able to subsist on the same wageia as 145 before, and to keep up the race of labourers. Wa- ges would inevitably and uecessarily rise ; and in proportion as they rose, profits would falL Go- vernment would receive a tax of 8.9. per qisarter on all the corn consumed in the country, a part of which would be paid directly by the consumers of corn ; the other part would be paid indirectly by Mrvot increased sp- SO 154 much as it would be if my profits continued as be- fore, whilst commodities were so lowered in price, that 8001, would procure me as much as 10002. purchased before. Taxation under every form presents but a choice of evils ; if it do not act on profit, it must act on expenditure ; and provided the burden be equally borne, and do not repress reproduction, it is indiffer- ent on which it is laid. Taxes on production, or on the profits of stock, whether applied immediately to profits, or indirectly, by taxing the land or its pro- duce, have this advantage over other taxes; no class of the community can escape them, and each contributes according to his means. From taxes on expenditure a miser may escape ; he may have an income of 10,000 per annum, and expend only 300Z. ; but from taxes on profits, whe- ther direct or indirect, he cannot escape ; he will contribute to them eiiher by giving up a part or the value of a part of his produce ; or by the ad- vanced prices of the necessaries essential to pro- duction, he will be enabled to continue to accumu- late at the same rate. He may indeed have an in- come of the same value, but he will not have the some command of labour, nor of an equal quantity of materials on which such labour can be exer- cised. If a country is insulated from all others, having no commerce with any of its neighbours, it can la no way shift any portion of its taxes from itself. A portion of the produce of its laud and labour will be devoted to the service of the state ; and I cannot but think that, unless it presses unequally 155 on that class which accumluates and saves, it will be of little importance whether the taxes be levied on profits, on agricultural, or on manufactured com- modities. If my revenue be 1000/. per annum, and I must pay taxes to the amount of lOOZ. it is of lit- tie importance whether I pay it from my revenue, leaving myself only 900/., or pay 100/. in addition for my agricultural commodities, or for my manu- factured goods. If 100/. is my fair proportion of the expenses of the country, the virtue of taxation consists in making sure that I shall pay that 100/.^ neither more nor less ; and that cannot be eifected in any manner so securely as by taxes on wages, profits, or raw produce. The fourth and last objection which remains to be noticed is : That by raising the price of raw pro- duce, the prices of all commodities into which raw produce enters, will be raised, and' that therefore we shall not meet the foreign manufacturer on equal terms in the general market. In the first place, corn and all home commodities could not be materially raised in price without an influx of the precious metals ; for the same quan- tity of money could not circulate the same quantity of commodities, at high as at low prices, and the precious metals never could be pureJiased with dear commodities. When more gold is required, it must be obtained by giving more, and not fewer commo- dities in exchange for it. Neither could the want of money be supplied by paper, for it is not paper that regulates the value of gold as a commodity, but gold that regulates the value of paper. Unless then the value of gold could be lowered, no paper 156 could Le added to tliecirculation without being de- preciated. And that the value of gold could not be lowered appears clear, when we consider that the value of gold as a commodity must be regulat- ed by the quantity of goods which must be given to foreigners in exchange for it. When gold is cheap, commodities are dear; and when gold is dear, commodities are cheap, and fall in price. Now as no cause is shewn why foreigners should sell their gold cheaper than usual, it does not ap- pear probable that there would be any influx of gold. Without such an influx there can be no in- crease of quantity, no fall in its value, no rise in the general price of goods. The probable effect of a tax on *raw produce would be to raise the price of all commodities in which raw produce entered, but not in any degree proportioned to the tax ; while other commodities in which no raw produce entered, such as articles made of the metals and the earths, would fall in price : so that the same quantity of money as be- fore would be adequate to the whole circulation. A tax which should have the effect of raising the pricb of all home productions, would not discou- . vage exportation, except during a very limited time, . If they were raised in price at home, they could not indeed immediately be profitably exported, be- cause they would be subject to a burthen here from which abroad they were free. The tax would pi'o- duce the same effect as an alteration in the value of money, which was not general and common to all countries, but confined to a single one. If Eng- land were that country, she might not be able to 157 sell, but slie would be able to buy, because import- able commodities would not be raised in price. Un- der these circumstances nothing but money could be exported in return for foreign commodities, but this is a trade which could not long continue ; a na- tion cannot be exhausted of its money, for after a certain quantity has left it, the value of the remain- der will rise, and such a price of commodities will be the consequence, that they will again be capa- ble of being profitably exported. When money had risen, therefore, we should no longer export it in return for goods imported, but we should export those manufactures which had first been raised in price, by the rise in the price of the raw produce from which they were made, and then again low- ered by the exportation of money. But it may be objected, that when money so rose in value, it would rise with respect to foreign as well as home commodities, and therefore that all en- couragement to import foreign goods would cease. Thus, suppose we imported goods which cost 100/. abroad, and which sold for 1201. here, we should cease to import them, when the value of money had so risen in England, that the^ would only sell for iOOl. here : this however could never happen. The motive which determines us to import a com- modity, is the discovery of its relative cheapness abroad: it is the comparison of its natural price abroad, with its natural price at home. If a country exports hats, and imports cloth, it does so because it can obtain more cloth by making hats, and exchanging them for cloth, than if it made the cloth itself. If the jrise.of raw produce occasions any increased cost of 158 production in making hats, it would occasion also an increased cost in making cloth. If therefore both com- modities were made at home, they would both rise. One, /however, being a commodity which we im- port, would not rise, neither would it fall, when the value of money rose ; for by not falling, it would regain its natural relation to the exported commodity. The rise of raw produce makes a hat rise from 30 to 33 shillings, or ten per cent. : the same cause if we manufactured cloth, would make it rise from 20_s. to 22s. per yard. This rise does not destroy the relation between cloth and hats ; a hat was, and continues to be, worth onei yard and a half of cloth. But if Ave import cloth, its price will continue uniformly at Ws. per yard, unaffected first by the fall, and then by the rise in the value of money ; whilst hats, which had . risen from SOs. to 33s., will again fall from 33s, to 30s., at which point the relation between cloth and hats will be restored. To simplify the consideration of this subject, I have been supposing that a rise in the value of raw materials would affect, in an equal proportion, all home commodities ; that if the effect on one were to raise it 10 per cent. ; it would raise all 10 per cent. : but as the value of commodities is very difllereutly made up of raw material and labour ; as some commodities, for instance all those made from the metals, would be unaffected by the rise of raw produce from the surface of the earth, it ia evident that there would be the greatest variety in the effects produced on the value of commodities, by a tax on i*aw produce. As far as this effect 159 was produced, it would stimulate or retard the ex- portation of particular commodities, and would undoubtedly be attended with the same inconve- nience that attends the taxing of commodities; it would destroy the natural relation between the value of each. Thus, the natural price of a hat, instead of being the same as a yard and a half of cloth, might only be of the value of a yard and a quarter, or it might be of the value of a yard and three quarters, and therefore rather a diflFerent di- rection might be given to foreign trade. All these inconveniences would not interfere with the value of the exports and imports; they would only prevent the very best distribution of the capital of the whole world, which is never so well regulat- ed, as when every commodity is freely allowed to settle at its natural price. Although then the rise in the price' of most of our own commodities, would for a time check ex- portation generally, and might permanently prevent the exportation of a few commodities, it could not materially interfere with foreign trade, and would not place us under any comparative disadvantage as far as regarded competition in foreign markets. CHAPTER VIIL* Taxes on Rent. A TAX on rent would affect rent only ; it would fall wholly on landlords, and could not be shifted to any class of consumers. The landlord could not raise his rent, because he would leave unaltered the difference between the produce obtained from the least productive land in cultivation, and that obtained from land of every other quality. Three sorts of land, No. 1, 2, and 3, are in cultivation, and yield respectively with the same labour 180, 170, and 160 quarters of wheat; but No. 3 pays no rent, and is therefore untaxed : the rent then of No. 2 cannot be made to exceed the value of ten, nor No. 1, of twenty quarters. Such a tax could not raise the price of raw produce, because as the cultivator of No. 3 pays neither rent nor tax, he would in no way be enabled to raise the price of the commodity produced. A tax on rent would not discourage the cultivation of fresh land, for such land pays no rent, and would be untaxed. If No. 4 were taken into cultivation, and yielded 150 quarters, no tax would be paid for such land; but it would create a rent of ten quarters on No. 3^ whiqli would then commence paying the tax, SI -^ ■ . 162 A tax on rent, as rent is constitated^ would dis- courage cultivation, because it would be a tax on the profits of the landlord. The term rent of land, as I have elsewhere observed, is applied to the whole amount of the value paid by the farmer to his land- lord, a part only of which is strictly rent. The buildings and fixtures, and other expenses paid for by the landlord, form strictly a part of the stock of the farm, and must have been furnished by the tenant, if not provided by the landlord. Rent is the sum paid to the landlord for the use of the land, and for the use of the land only. The further sum that is paid to him under the name of rent, is for the use of the buildings, &c., and- is really the profits of the landlord's stock. In taxing rent, as 110 distinction would be made between that part paid for the use of the land, and that paid for the use of the landlord's stock, a portion of the tax Avould fall on the landlord's profits, and would therefore discourage cultivation, unless the price of raw produce rose. On that land, for the use of which no rent was paid, a compensation under that name might be given to the landlord for the use of his buildings. These buildings would not be erected, nor would raw produce be grown on such land, till the price at which it sold would not only paj for all the usual outgoings, but also for this additional one of the tax. This part of the tax does not fall on the landlord, nor on the farmer, but on the consumer of raw produce. There can be little, doubt, but that if a tax were laid on rent, landlords would soon find a way to discriminate between that which was paid to them 163 for the use of the land, and that which was paid for the use of the buildings, and the improvements which were made by the landlord's stock. The latter would either be called the rent of house and buildings, or in all new land taken into cultiva- tion such buildings and improvements would be made by the tenant, and not by the landlord. The landlord's capital might indeed be really employed for that purpose ; it might be nominally expended by the tenant, the landlord furnishing him with the means, either in the shape of a loan, or in the pur- chase of an annuity for the duration of the lease. Whether distinguished or not, there is a real diffe- rence between the nature of the compensations which the landlord receives for these different objects ; and it is quite certain, that a tax on the real rent of land falls wholly on the landlord, but that a tax on that remuneration which the landlord receives for the use of his stock expended on the farm, falls on the consumer of raw produce. If a tax were laid on rent, and no means of separating the remuneration now paid by the tenant to the landlord under the nameof rent were adopted, the tax, as far as it regarded the rent on the buildings and other fixtures, would never fall for any length of time on the landlord, but on the consumer. The capital expended on these buildings, &c., must afford the usual profits of stock ; but it would cease to afford this profit on the land last cultivated, if the expenses of those buildings, &c. did not fall on the tenant; and if they did, the tenant would then cease to make his usual profits of stock, unless ke could charge them on the consumer. CHAPTER IX Tithps. Tithes are a tax on the gross produce of the land, andj like taxes on raw produce, fall wholly on the consumer. They diifer from a tax on rent, inasmuch as they affect land which such a tax would riot reach; and raise the price of raw produce, which that tax would not alter. Lands of the worst quality, as well as of the best, pay tithes, and exactly in proportion to the quantity of pro- duce obtained from them ; tith.es are therefore an equal tax. If land of the last quality, or that which pays no rent, and which regulates the price of corn, yield a suflBcient quantity to give the farmer the usual profits of stock, when the price of wheat is 4Z. per quarter, the price must rise to 4Z. 8s. before the same profits can be obtained after the tithes are imposed, because for every quarter of wheat the cultivator must pay eight shillings to the church. The only difference between tithes and taxes on raw produce, is, that one is a variable money tax, the other a fixed money tax. In a stationary state of society, where thjcre is neither increased nor diminished facility of producing corn, they will be 166 precisely the same in their effects ; for iu such a state corn will be at an invariable price, and the tax will therefore be also invariable. In either a re- trograde state, or in a state in which great improve- ments are made in agriculture, and where conse- quently raw produce will fall in value comparatively with other things, tithes will be a lighter tax than a permanent money tax; for if the price of corn should fall from 4/. to Si. the tax would fall from eight to six shillings. In a progressive state of society, yet without any marked improvements in agriculture, the price of corn would rise^ and tithes "Would be a heavier tax than a permanent money tax. If corn rose from 4L to 51. the tithes on the same land would advance from eight to ten shillings. Neither tithes nor a money tax will affect the nroney rent of landlords, but both will materially affect corn rents. We have already observed how a money tax operates on corn rents, and it is equally evident that a similar effect would be produced by tithes. If the lands, No. 1, 3, 3, respectively pro- duced 180, 170J and 160 quarters, the rents might he on No. 1, twenty quarters, and on No. 3, ten quarters ; but they would no longer preserve that proportion after the payment of tithes : for if a tenth be taken from each, the remaining produce will be 163, 153, 144, and consequently the corn rent of No. 1 will be reduced to eighteen, and that of No. 3 to nine quarters. But the price of corn would rise from 4Z. to 4Z. 8s. iO^d. ; for nine quarters are to 4Z. as ten quarters to 4*1. Ss, 10| profits of the farmer, were all invariably paid by the landlord, and that he was in all cases the real contributor, although the tax was in gerjeraV nominally advanced by the tenant. " Taxes upon, the produce of the land,'' he says, "are in reality taxes upon the rent ; and though they may be original- ly advanced by the farmer, are fmaliy paid by tlie landlord. Wlien a certain portion of the product is to be paid away for a tax, the farmer computes as well as he can, what the value of tliis portion is, one year with another, likely to amount to, and lie Dlakes a proportionable abatement in the rent which he agrees to pay to the landlord.. There is «o farmer who does not compute before hand wliat the church tithe, which is a land-tax of this kind, is, one year with another, likely to amount to.'' It is undoubtedly true, tiiat the farmer does calculate bis probable outgoings of all descriptions, when agreeing with his landlord concerning the rent of his farm ; and if for the titiie paid to the churchy or for the tax on the produce of the land, he.^ere not compensated by a rise in the relative value of the produce of his farm, he would naturally deduct them from his rent. Eut this is precisely the question in dispute : whether he will eventually deduct them from his rent, or be compensated by a higher price of produce. For the reasons which liave been already given, I cannot have the least doubt but that they would raise the price of produce and consequently that Adam Smith has taken an incorrect view of this important question. Dr» Smitli's vievi''lBf tliis stiD|ect is probably tlie reason vvliy he has described " the tithe, and every other land-tax of this kind, under the appearance of perfect equality, as very unequal taxes ; a cer- tain portion of the produce being in different situations, equivalent to a very different portion of the rent." I have endeavoured to shew that such taxes do not fall with unequal weight on the cliirerent, classes of farmers or landlords, as they are both compensated by the rise of raw produce, and only contribute to the tax in proportion as they are con- sumers of raw produce. Inasmuch indeed as wages, and through wages, the rate of profits are . affected, landlords, instead of contributing their full share to such a tax, are the class peculiarly exempted. It is the profits of stock, from which that portion of the tax is derived which falls on. those labourers, who from the insufficiency of their funds, are incapable of paying taxes ; this portion is exclusively borne by all those whose income is^ derived from the employment of stock, and there- fore it in no degree affects landlords. It is not to be inferred from this view of tithes, Itrid taxes on the land and its produce, that they do not discourage cultivation. Every thing which raises the exchangeable value of commodities of any kind, which are in very general demand, tends to discourage both cultivation and production ; but this is an evil inseparable from all taxation, and is not confined to the particular taxes of which we are now speaking. This may be considered indeed as the unavoid- able disadvantage attending all taxes received ami i7Q expanded by the slate. Every new tax becomes a new charge on prodnction, and raises natural price. A portiun of the labour of the country winch was before at tlie' disposal of the contributor to the' tax, is placed at the disposal of the state. This portion inay become solai-ge, that sufficient surplus produce may not be left to stimulate the exertions of those, who usually augiiient by their savings the capital of the state. Taxation has happily never yet in any free country been carried so far as constantly from year to year to diminish its capital. Such a state of taxation could not be long endured ; or if ehdured, it would' be constantly absorbing so much of the annual produce of the country as to occasion the most extensive scene of misery^ famine, and depo- pulation. •'• A land tax/' says Adam Smith, ^' which like tijat of Great Britain, is assessed upon each district according to a certain invarialyie canon, though it . should be ecjual at the tisne of its first establishment, necessarily becomes unequal /"in process :6f tim% accord.ing to the unequal degrees of improvement or neglect in the cultivation of, tlie dilTerent parts of the country. In Kngland the valuation according to which-the cliil'tirerit counties niritlpajinsli^s:^*^ assessed to the land-tax. by the 4th William and ' Mary, was very unequal^ e^yen at its firsteslablish- ment. This tax, therefore, so far biTends against the flrgt of the four iimxi^s /al-Mive.; incntioned. .-M is perfectly agreeable to the other three. , It i«:pei'- fectly cerhiin. TliC time of payment for the tax being.the sanije.as that fm- the rent, is as inconvenient as it.caa be to 'thfe cbiUributor. Though the lafttl- ■ 177 lord is in all cases the real contributor, the tax is commonly advanced by the tenant, to whom the landlord is obliged to allow it in the payment of the rent." If the tax be shifted by the tenant not on the landlord but on the consumer, then if it be not unequal at first, it can never become so ; for the price of produce has been at once raised in propor- tion to the tax, and will afterwards vary no more on that account. It may offend if unequal, as I have attempted to shew that it will, against the fourth maxim above mentioned, but it will not offend against the first. It may take more out of the pockets of the people than it brings into the public treasury of the state, but it will not fall unequally on any particular class of contributors. M. Say appears to me to have mistaken the nature and effects of the English land-tax, when he says, " Many persons attribute to this fixed valuation, the great prosperity of English agriculture. That it has very much contributed to it there can be no doubt. But what should we say to a government, which, addressing itself to a small trader, should hold this language : ^ With a small capital you are carrying on a limited trade, and your direct con- tribution is in consequence very small. Borrow, and accumulate capital ; extend your trade, so that it may procure you immense profits ; yet you shall never pay a greater contribution. Moreover, when your successors shall inherit your profits, and shall have further increased them, they shall not be valued higher to them than they are to you ; and S3 178 your successors shall not bear a greater portion bf the public burdens.' " Without doubt this would be a great encourage- ment given to manufactures and trade ; but would it be just ? Could not their advancement be obtain- ed at any other price? In England itself, has not manufacturing and commercial industry made even greater progress, since the same period, without being distinguished with so much partiality? A landlord by his assiduity, economy and skill, in- creases his annual revenue by 5000 francs. If the state claim of him the tifth part of his augmented income, will tliere not remain 4000 francs of in- crease to stimulate his further exertions?'^ If Mr. Say's suggestion were followed, and the state were to claim the iifth part of the aug- mented income of the farmer, it would be a partial tax, acting on the farmer's profits, and not affecting the profits of other employments. The tax would be paid by all lands, by those which yielded scantily as welLas by those which yielded abundant- ly ; and on some lands there could be no compen- sation for it by deduction from rent, for no rent is paid. A partial tax on profits never falls on the trade on which it is laid, for the trader will either quit his employment, or remunerate himself for the tax. Now those who pay no rent could be re- couipenced only by a rise in the price of produce, ' and thus would M. Say's proposed tax fall on the consumer, and not either on the landlord or farmer. If the proposed tax were increased in propor- tion to the increased quantity, or value, of the gross produce obtained from the land, it would differ in 179 nothing from tithes, and would equally be transferred to the consumer. Whether then it fell on the gross or on the net produce of land, it would be equally a tax on consumption, and would only affect the landlord and farmer in the same way as other taxes on raw produce. .. - If no tax whatever had been laid on the land, and the same sum had been raised by any other means, agriculture would have flourished at least as well as it has done ; for it is impossible that any tax on land can be an encouragement to agriculture ; a moderate tax may not, and probably does not, greatly prevent, but it cannot encourage produc- tion. The English government has held no such language as M. Say has supposed. It did not promise to exempt the agricultural class and their successors from all future taxation, and to raise the further supplies which the state might require, from the other classes of society ; it said only, " in this mode we will no further burthen the land ; but we retain to ourselves the most perfect liberty of making you pay, under some other form, your full quota to the future exigencies of the state." Speaking of taxes in kind, or a tax of a certain proportion of the produce, which is precisely the same as tithes, M. Say says, " This mode of taxa- tion appears to be the most equitable ; there is how- ever none which is less so : it totally leaves out of consideration the advances made by the producer ; it is proportioned to the gross, and not to the net revenue. Two agriculturists cultivate different kinds of raw produce : one cultivates corn on middling land, his expenses amounting annually ou an average to 8000 francs ; the raw produce from his lands sells for 12^000 francs ; he has then a net revenue of 4000 francs. ** His neighbour has pasture or wood land, which brings in every year a like sum of 12,000 francs, but his expenses amount only to 2000 francs. lie has therefore on an average a net revenue of 10,000 francs. "A law ordains that a twelfth of the produce of all the fruits of the earth be levied in kind, whatever they may be. From the first is taken in consequence of the law, corn of the value of 1000 francs and from the second, hay, cattle, or wood, of the same value of 1000 francs. What has happened ? From the one, a quarter of his , net income, 4000 francs, has been taken ; from the other, whose income was 10,000 francs a tenth only has been taken. Income is the net profit which remains after replacing the capital exactly in its former state. Has a merchant an income equal to all the sales which he makes in the course of a year? certainly not; his income only amounts to the excess of his sales above his advances, and it is on this excess only that taxes on income should fall." M. Say's error in the above passage lies in sup- posing that because the value of the produce of one of these two farms, after re-instating the capital, is greater than the value of the produce of the other, on that account the net income of the cul- tivators will diifer by the same amount. M. Say has wholly omitted the consideration of the differ- ent amount of rent, which these cultivators would 18i have to pay. There cannot be two rates of profit in the same employment^ and therefore when pro- duce is in different proportions to capital, it is the rent which will differ, and not the profit. Upon what pretence would one man with a capital of gOOO francs, be allowed to obtain a net profit of 10,000 francs from its employment, whilst another with a Capital of 8000 francs would only obtain 4000 francs ? Let M. Say make a due allowance for rent ; let him further allow for the effect which such a tax would have on the prices of these diffe- rent kinds of raw produce, and he will then perceive that it is not an unequal tax, and further that the producers themselves will no otherwise contribute to it, than any other class of consumers. Jr^ .tt'^'r ■i*' V : --^s -Vf m.K'^: CHAPTER XL Taxes on Gold, The rise in the price of commodities, in con- sequence of taxation or of difficulty of production, will in all cases ultimately ensue ; but the duration of the interval, before the market price of com- modities conforms to their natural price, must depend on the nature of the commodity, and on the facility with which it can be reduced in quantity. If the quantity of the commodity taxed could not be diminished, if the capital of the farmer or of the hatter for instance, could not be withdrawn to other employments, it would be of no consequence that their profits were reduced below the general level by means of a tax ; unless the demand for their commodities should increase, they would never be able to elevate the market price of corn and hats up to the increased natural price. Their threats to leave their employments, and remove their capitals to more favoured trades, would be treated as an idle menance which could not be car- ried into effect ; and consequently the price would iiot be raised by diminished production. Com- modities however of all descriptions can be reduced in quantity, and capital can be removed from trades 184 tvbicli are less profitable to those which are more so, but with different degrees of rapidity. In pro* portion as the supply of a particular commodity can be more easily reduced, the price of it will more quickly rise after the difficulty of its produc- tion has been increased by taxation, or by any other means. Corn being a commodity indispensably necessary to every one, little effect will be produced on the demand for it in consequence of a tax, and therefore the supply could not be long excessive, even if the producers had great difficulty in remov- ing their capitals from the land ; the price of corn therefore, will speedily be raised by taxation, and the farmer will be enabled to transfer the tax from Iiiniself to the consumer. ,".If the mines which supply us with gold were in this country, and if gold were taxed, it could not rise in relative value to other things till its quantity were reduced. This would be more particularly the case, if gold were exclusively used for money. It is true that the least productive mines, those which paid no rent, could no longer be worked, as tlicy could not afford the general rate of profits till the relative value of gold rose, by a sum equal to the tax. The quantity of gold, and therefore the ipiantity of money would be slonly reduced ; it would be a little diminished in one year, a little more in another, and finally its value would be raised in proportion to the tax; but in the interval, the proprietors or holders, as they Avould pay the tax, woiild be the sufferers, and not those who used money. If out of every 1000 quarters of wheat in the country, and every 1000 produced in future, 185 '^ government should exact iOO quarters as a tax, the remaining 900 quarters would exchange for the same quantity of other commodities that 1000 did before, but if the same thing took place with res- pect to gold, if of every 1000/. money now in the country, or in future to be brought into it, govern- ment could exact 100/. as a tax, the remaining 900L would purchase very little more than 900Z. purchas- ed before. The tax would fall upon him, whose property consisted of money, and would continue to do so till its quantity were reduced in proportion to the increased cost of its production caused by the tax. This perhaps would be more particularly the case with respect to a metal used for money, than any other commodity, because- the demand for money is not for a definite quantity, as is the de- mand for clothes, or for food. The demand for money is regulated entirely by its value, and its value by its quantity, if gold were of double the value, half the quantity would perform the same functions in circiiLition, and if it were of half the value^ double the quantity would be required. If the market value of corn be increased one tenth by taxation, or by difficulty of production, it is doubt- ful, whether any effect whatever Avould be produ- ced on the quantity consumed, because every man's want is for a definite quantity, and therefore, if he has the means of purchasing, he will continue to consume as before ; . but for money, the demand is exactly proportioned to its value. No man could consume twice the quantity of corn, which is usual- ly necessary for his support; but every man pur- 24 186 cliasing and selling only the same quantity of goods, may be obliged to employ twice, thrice, or any number of times the same quantity of money. The argument which I have just been using, ap- plies only to those states of society in which the precious metals are used for money, find where pa- per credit is not established. The metal gold like all other commodities, has its value in the market ultimately regulated by the comparative facility or difficulty of producing it: and although from its durable nature, and from the diificulty of reducing its quantity, it does not readily bend to variations in its market value, yet that difBculty is much in- creased from the circumstance of its being used as money. If tlie quantity of gold in the market for the purpose of commerce only, were 10,000 ounces, and the consumption in our manufactures were gOOO ounces annually, it might be raised one fourth, or S5 per cent, in its value, in one year, by with- holding the annual supply. But if in consequence of of its being used as money, the quantity employed Av ere 100,000 ounces, it would not be raised one fourth in value in less than ten years. As money made of paper may be readily reduced in quantity, its value, though its standard were gold, would be increased as rapidly as that of the metal itself would be increased if it had no connexion what- ever with money. If gold V. ere tlie produce of one country only, and it were used universally for money, a very con- siderable tax might be imposed on it, which would not fall on any country, except in proportion as they used it in manufactures, and for utensils ; upon 187 that portion which was used for money, though a large tax might be received, nobody would pay it. This is a quality peculiar to money. All other commodities of which there exists a limited quanti- ty, and which cannot be increased by competition, are dependent for their value, on the tastes, the car price, and the power of purchasers ; but money is a commodity which no country has anj wish or ne- cessity to increase : no more advantage results from using twenty millions, than from using ten millions of currency. A country might have a monopoly of silk, or of wine, and yet the prices of silks and wine might fall, because from caprice or fashion, or taste, cloth and brandy might be preferred, and substitut- ed ; the same effect might in a degree take place with gold, as far as its use is. confined to manufac- tures ; but while money is the general medium of exchange, the demand for it is never a matter of choice, but always of necessity ; you must take it in exchange for your goods, and therefore there are no limits to the quantity which may be forced on you by foreign trade, if it fall in value ; and no reduction to which you must not submit, if it rise. You may indeed substitute paper money, but by this you do not, and cannot lessen the quantity of money ; it is only by the rise of the price of com- modities, that you can prevent them from being exported from a country where they are purchased with little money, to a country where they can be sold for more, and this rise can only be effected by an importation of metalic money from abroad, or by the creation or addition of paper money at home. If then the king of Spain, supposing him to be in 183' exclusive possession of the mines, and gold alone to be used for money, were to lay a considerable tax on gold, he would very much raise its natural value ; and as its market value in Europe is ultimately regulated by its natural value in Spanish America, more commodities would be given hy Europe for a given quantity of gold. But the same quantity of gold would not be produced in America, as its value would only be increased in proportion to the diminution of quantity consequent on its in- creased cost of production. No more goods then would be obtained in America, in exchange for all their gold exported, than before ; and it may ])e asked, where then would be the benefit to Spain and her colonies ? The benefit would be this, that if less gold were produced, less capital would be employed in producing; it; the same value of goods from Europe would be imported by the employ- ment of the smaller capital, that was before obtained by the employment of the larger ; and therefore all the productions obtained by the employment of the capital withdrawn from the mines, would be a benefit which Spain would derive from the imposi- tion of the tax, and which she could not obtain in such abundance, or with such certainty, by possess- ing the monopoly of any other commodity whatever. From such a tax, as far as money was concerned, the nations of Europe would suffer no injury what- ever; they would have the same quantity of goods, and consequently the same means of enjoyment as before, but these goods would be circulated with a less quantity of money. 189 If in consequence of the tax, only one tenth ot the present quantity of gold were obtained from the mines, that tenth would be*of equal value witU the ten tenths now produced. But the king of Spain is not exclusively in possession of the mines of the precious metals ; and if he were, his advantage from their possession, and the power of taxation, would be very much reduced by the limita- tion of demand and consumption in Europe, in con- sequence of the universal substitution, in a greater or less degree, of paper money. The agreement of the market and natural prices of all commodities, depends at all times on the facility with which the supply can be increased or diminished. In the case of gold, houses, and labour, as well as many other things, this effect cannot, under some circum- stances, be speedily produced. But it is different with those commodities which are consumed and reproduced from year to year, such as hats, shoes, cornj and cloth ; they may be reduced if necessary, and the interval cannot be long before the supply is contracted in proportion to the increased charge of producing them. A tax on raw produce from the surface of the earth, will, as we have s^en,. fall on the consumer, and will in no way affect rent ; unless, by diminish- ing the funds for the maintenance of labour, it lowers wages, reduces the population, and dimi- nishes the demand for corn. But a tax on the pro- duce of gold mines, must, by enhancing the value of that metal, necessarily reduce the demand for it, and must therefore necessarily displace capital from the employment to which it was applied. Notwith- standing then, that Spain would derive all the benefits which I have stated from a tax on gold, the proprietors of those mines from which capital was withdrawn would lose all their rent. This would be a loss to individuals, but not a national loss j rent being not a creation, but merely a transfer of wealth; the king of Spain, and the proprietors of the mines which continued to be Worked, would together receive not only all that the liberated capital produced, but all that the other proprietors lost. Suppose the mines of the 1st, Sd, and. 3d qua- lity to be worked, and to produce respectively 100, 80, and 70 pounds weight of gold, and therefore the rent of No. 1 to be thirty pounds, and that of No. 2 ten pounds. Suppose now the tax to be se- venty pounds of gold per anniUn on each mine* worked; and consequently that No. 1 alone could be profitably worked ; it is evident that all rent would immediately disappear. Before the imposi- - tion of the tax, out of the 100 pounds produced on No. 1, a rent was paid of thirty pounds, and the worker of the mine retained seventy, a sum equal to the produce of the least productive mine. The value then of what remains to the capitalist of the mine No. 1, must be the same as before, or he would not obtain the common profits of stock ; and conse- quently, after paying seventy out of his 100 pounds for tax, the value of the remaining thirty must be as great as seventy were before, and therefore the va- lue of the whole hundred as great as S33 pounds before. Its value might be higher, but it could not be lower, or even this mine would cease to be 191 worked. Being a monopolised couimodity, it could exceed its natural value, and then it would pay a rent equal to that excess ; but no funds would be employed in the mine, if it v/ere below this value. In return for one third of the labour and capital employed in the mines, Spain would obtain as much gold as would exchange for the same, or very nearly the saine, quantity of commodities as before. She would be richer by the produce of the two thirds liberated from the mines. If the value of the 100 pounds of gold should be equal to that of the 2o0 pounds extracted before ; the king of Spain's portion, his seventy pounds, would be equal to 175 at the former value: a small part of the king's tax only would fall on his own subjects, the greater part being obtained by the better distribu- tion of capital. The account of Spain would stand thus : — Formerly produced: Gold 250 pounds, of the value of (suppose) 10,000 yards of cloth. J^ow produced: By the two capitalists who quitted the) 5,600 yards of mines, the value of 140 pounds of gold, or 3 cloth. By the capitalist who works the mine. No. 1,"^ thirty pounds of gold increased in value, i 5,000 yards of a^ one to two and a half, and therefore C cloth. now of the value of . ,,. ..... J Tax to the king severity pounds, now of the ^ 7,000 yards of value of » 3 cloth. 15,600 49^ Of the 7000 received by the king, the people of Spain would contribute only 1400, and 5600 would be pure gain, effected by the liberated capital. If the tax, instead of being a fixed sum per mine worked, were a certain portion of its produce, the quantity would not be reduced in consequence. If a half, a fourth, or a third of each mine were taken for the tax, it would nevertheless be the interest of the proprietors to make their mines yield as abun- dantly as before : but if the quantity were not redu- ced, but only a part of it transferred from the pro- prietor to the king, its value would not rise ; the tax would fall on the people of the colonies, and no advantage would be gained. A tax of this kind would have the effect that Adam Smith supposes taxes on raw produce would have on the rent of land—it would fall entirely on the rent of the mine. If pushed a little farther, the tax would not only ab- sorb the whole rent, but would deprive the worker of the mine of the common profits of stock, and he would consequently withdraw his capital from the production of gold. If still further extended, the rent of still better mines would be absorbed, find capital would be further withdrawn; and thus the quantity would be continually reduced, and its va- lue raised, and the same effects would take place as we have already pointed out; a part of the tax would be paid by the people of ihe Spanish colo- nies, and the other part would be a new creation of produce, by increasing the power of the instrument used as a medium of exchange. Taxes on gold are of two kinds, one on the actual quantity of gold in circulation, the other on the quantity 193 that is annually produced from the mines. Both have a tendency to reduce the quantity, and to raise the value of gold ; but by neither will its value be raised till the quantity is reduced, and therefore such taxes will fall for a time, until the supply is diminished, on the proprietors of money, but ulti- mately they will be paid by the owner of the mine in the reduction of rent, and by the purchasers of that portion of gold, which is used as a commodity contributing to the enjoyments of mankind, and not set apart exclusively for a circulating medium. ^3 CHAPTER XIT. Taxes on Houses, There are also other commodities besides gold which caiiDot be speedily reduced in quantity ; any tax on which will therefore fall on the proprietor, if the increase of price should lessen the demand. Taxes on houses are of this description j though laid on the occupier, they will frequently fall by a diminution of rent on the landlord. The produce of the land is consumed and reproduced from year to year, and so are many other commodities ; as they may therefore be speedily brought to a level with the demand, they cannot long exceed their natural price. But as a tax on houses may be con- sidered in the light of an additional rent paid by the tenant, its tendency will be to diminish the demand for houses of the same annual rent, without diminishing their supply. Rent will there- fore fall, and a part of the tax wijii be paid indirectly by the landlord. .. « "The rent of a house," says Adam Smith, " may be distinguished into two parts, of which the one may very properly be called the building rent, the other is commonly called the ground rent. The building rent is the interest or profit of the 196 t capital expended in building the house. In order to put the trade of a builder upon a level with other trades, it is necessary that this rent should be suffi- cient first to pay the same interest which he would have got for his capital, if he had lent it upon good security; and secondly, to keep the liouse in con- stant repair, or what comes to the same thing, to replace within a certain term of years the capital which had been employed in building it." ^^ If in proportion to the interest of money, the trade of the builder affords at any time a much greater profit than this, it wdll soon draw so much capital from other trades, as will reduce the profit to its proper level. If it affords at any time much less than this. Other trades will soon draw so much capital from it as will again raise that profit. Whatever part of the whole rent of a house is over and above what is sufficient for affording this reasonable profit, iiaturally goes to the ground rent; and where the owner of the ground, and the owner of the building are two different persons, it is in most cases com- pletely paid to tlie former. In country houses, at d distance from any great town, where there is a plentiful choice of ground, the ground rent is scarce- ly any thing, or no more than what the space upon which the house stands, would pay if employed in agriculture. In country villas, in the neighbour- hood of some great tow n, it is sometimes a good deal higher, and the peculiar conveniency, or beauty of situation, is there frequently very highly paid for. Ground rents are generally Inghest in the capital, and in those particular parts of it, wiierc there happens to be the greatest demand for Iiouses. 197 whatever be tlie reason for that demandj whether for trade and business, for pleasure and society, or for mere vanity and fashion." A tax on the rent of houses may either fall on the occupier, on the ground landlord, or on the building landlord. In ordinary cases it may be presumed, that the whole tax would be paid both immediately and finally by the occupier. * -If the tax be moderate, and the circumstances of the country such, that it is either stationary or advancing, there would be little motive for the occupier of a house to content himself with one of ^a^%orse description. But if the ta^ be high, or any other circumstances should diminish the demand, for houses, the landlord's income would fall, for the occupier would be partly compensated for the tax by a diminution of rent. It is, however, diffi- cult to say, in what proportions that part of the tax, which was saved by the occupier by a fall of rent, Would fall on the building rent and the ground rent- It is probable, that in the first instance, botli would be aifected but as houses are, though slowly, yet certainly perishable, and as no more would be built, till the profits of the builder were restored to the general level, building rent, would, after an interval, be restored to its Natural price. As the builder receives rent only whilst the building endures, he could pay no part of the tax, under the most disastrous circumstances, for any longer period. The payment of this tax, then, would ultimately falll on the occupier and ground landlord, but ^^ in what proportion^ this final payment would be divid- 198 ed between them/'' says Adam Smith, " it is not perhaps very easy to ascertain. The division Avould probably be very different in different cir- cumstances, and a tax of this kind might, according to those different circumstances, affect very unequal- ly both the inhabitant of the house, and the owner of the ground*^'* Adam Smith considers ground rents as peculiarly fit subjects for taxation. *^ Both ground rents, and the ordinary rent of land," he says, " are a species of revenue, which the owner in many cases enjoys, without any care or attention of his ov. n. Though a part of this revenue should be taken from him, in order to defray the expenses of the state, no discouragement will thereby be given to any sort of industry. The annual produce of the land and labour of the society, the real wealth and revenue of the great body of the people, might be the same after such a tax as before. Ground rents, and the ordinary rent of land, are, therefore, perhaps the species of revenue, which can best bear to have a peculiar tax imposed upon them.'' It must be admitted that the effects of these taxes would be such as Adam Smith lias described ; but it would surely be very unjust, to tax exclusively the revenue of any particular class of a community. The burdens of the state should be borne by all in proportion to their means : this is one of the four maxims mentioned by Adam Smith, which should govern all taxation. Rent often belongs to those who after many years of toil, have realised their Book V. ch. ii-. 199 gains, and expended their fortunes in the purchase of land ; and it certainly would be an infringement of that principle whicli should ever be held sacred, the security of property, to subject it to unequal taxation. It is to be lamented, that the duty by stamps, with which the transfer of landed property is loaded, materially impedes the conveyance of it into those hands, where it would probably be made most productive. And if it be considered, that land, regarded as a fit subject for exclusive taxation, would not only be reduced in price, to compensate for the risk of that taxation, but in proportion to the indefinite nature and uncertain value of the risk, would become a fit subject for speculations, partake ing more of the nature of gambling, tlian of sober trade, it will appear probable, that the hands into whicli land would in that case be most apt to fall, would be the hands of those, who possess more of the qualities of the gambler, than of the qualities of the sober-rainded proprietor, who is likely in employ his land to the greatest advantage. CHAPTER XIII. Taxes on Profits. Taxes on those coramodities, wliicli are gene- rally denominated luxuries, fall on those only who make use of them. A. tax on wine is paid by the consumer of wine. A tax on pleasure horses, or on coaches, is paid by those who provide for them- selycjs such enjoyments, and in exact proportion as they provide them. But taxes on necessaries do not affect the consumers of necessaries, in propor- tion to the quantity that may be consumed by them, but often in a mnch higher proportion. A tax on corn^ we have observed, not only affects a manufac- turer in the proportion that he and his family may consume corn, but it alters the rate of profits of stock, and therefore also affects his income. What- ever raises the wages of labour, lowers the profitg of stock ; therefore every tax on any commodity consumed by the labourer, has a tendency to lower the rate of profits. A tax on hats will raise the price of hats ; a tax on shoesf the price of shoes ; if this were notj the case, the tax would be finally paid by the manufacturer ; h is profit s would be reduced below the g;eneral level, and he wo uld c|uit his trade. A i 202 partial tax on profits will raise the price of the commodity on which it falls : a tax, for example? oil the profits of the hatter, would raise the price of hats ; for if his profits were taxed, ami net those of any other trade, his profits, unless he raised the price of his hats, would he helow the genei-al rate of profits, and he would. quit his employment for another. In the same manner a tax on the profits of the farmer would raise the price of corn ; a tax on the profits of the clothier, the price of cloth; and if a tax in proportion to profits were Jaid on all trades, every commodity would be raised in price. But if the miuej which supplied us with the- standard of our money, were in this country, and the profits of the miner were also taxed, the price of no commo-^ dity would rise, each man would give an equal proportion of his income, and every thing would be as before. If money be not taxed, and therefore be permitt- ed to preserve its value, whilst every thing else is taxed, alii d is raised in value, the hatter, the farmer, and clothier, each employing the same capitals, and obtaining the same profits, will pay the same amount of tax. If the tax be 100/., the hats, the cloth, and the corn, will each be increased in value lOOZ. If the hatter gain by his hats llOOZ., instead of lOOOZ., be will pay 100/. to government for the tax ; and therefore will still have 1000/. to lay out on. goods for his own consumption. But as the cloth, corn, and all other commodities, will be raised in price from the same cause, he will not obtain mor^e. foijiis,.1000/. than hejjsfw^g^btained 20S for 910/.J and thus will he contribute by his dimi- nished expenditure to the exigencies of the state ; he will, by the payment of the tax, have placed a por- tion of the produce of the land and labour of the country at the disposal of government, instead of using, that portion himself. If instead of expend- ing his lOOOZ., he adds it to his capital, he will tlnd in the rise of wages, and in the increased cost of the raw material and machinery, that his saving of 1000/. does not amount to more than a saving of 910/. amounted to before. If money be taxed, or if by any other cause its value be altered, and all commodities remain precisely at the same price as before, the profits of the manufacturer and farmer will also be the same as before, they will continue to be 1000/. ; and as they will each have to pay 100/. to government, they will retain only 900/., which will give them a less command over the produce of the land and labour of the country, whether they expend it in productive or unproductive labour. Precisely what they lose, government will gain. In the first case the contributor to the tax would, for 1000/., have as great a quantity of goods as he before had for 910/. ; in the second, he would have only as much as he had before for 900/. This proceeds from, the difference ia the amount of the tax ; in the first case it is only an eleventh of his income, in the second it is a tenth ; money in the two cases being of a different value. But although, if money be not taxed, and do not alter in value, all commodities will rise in price, they will not rise in the same proportion j they will not after the tax bear the same relative value to each other which they did before the tax. In a forraer part of this work, we discussed the effects of the division of capital into fixed and circulating, or rather into durable and perishable capital, on the prices of commodities. We shewed that two manufacturers might employ precisely the same amount of capital, and might derivefrom it precisely the same amount of profits, but that they would sell their commodities for very different sums of money, according as the capitals they employed were rapidly, or slowly, consumed and reproduced. The one might sell his goods for 4000/., the other for 10,000Z., and they might both employ 10,000/. of capital, and obtain 20 per cent, profit, or ^000/. The capital of one might consist for example of wool, circulating capital, to be reproduced, and 8000Z. fixed, in buildings and machinery; the capital of the other on the contrary might consist of 8000/. of circulating, and of only 2000/. fixed capital in machinery and buildings. Now if each of these persons were to be taxed 10 per cent, on his income, or 200/., the one, to make his business yield him the general rate of profit, must raise his goods from 10,000/. to 10,200/. ; the other would also be obliged to raise the price of his goods from 4000/. to 4200/. Before the tax, the goods sold by one of these manufacturers were 2§ times more valuable than the goods of the other ; after the tax they will be 2.42 times more valuable : the one kind will have risen 2 percent.; the other 5 per cent.: consequently a tax upon income, whilst money continued unaltered in value, would alter m5 the relative prices and value of coinmoditieg. This is true, if the tax instead of being laid on the profits were laid on the commodities themselves : provided they were taxed in proportion to the Value of the capital employed on their production, they would rise equally, whatever might be their value, and therefore they would not preserve the same proportion as before. A commodity, which rose from ten to eleven thousand pounds, would not bear the same relation as before, to another which rose from 2 to 3000^. If under these cir- cumstances money rose in value, from whatever cause it might proceed, it would not aftect the prices of commodities in the same proportion. The same cause which would lower the price of one from 10,S00/. to 10,000Z. or less than 2 per cent., would lower the price of the other from 4200/. to 4000Z. or 4f per cent. If they fell in any different proportion, profits would not be equal ; for to make them equal, when the price of the first commodity was 10^000/., the price of tlie second should be 4000Z. ; and when the price of the first was 10,200/., the price of the other should be 4200/. The consideration of this fact will lead to the understanding of a very important principle, which I believe has never been adverted to. It is this; that in a country where no taxation subsists, the alteration in the value of money arising from scarcity or abundance will operate in an equal proportion on the prices of all commodities ; that if a com- modity of 1000/. value rise to 1200/., or fall to 800/,, a commodity of 10,000/. value will rise to S06 12,000?. or fall to 8OOOI. ; but in a country wliere prices are artificially raised hy taxaaoh^ the abund- ance of money from an influx, or the exportation and consequent scarcity of it from foreign demand, will not operate in the same proportion on thft prices of all commodities ; some it will raise or lower 5, 6, or 12 per cent., others 3, 4, or 7 per cent. If a £ountry were not taxeage, speaking of taxation, he says, " When it is pushed too far, it produces this lamentable effect, 2Z8 it deprives the contributor of a portion of his riches, without enrichingthe state. This is what we may comprehend, if Ave consider that every man's power of consuming, Vvhether productively or notj is limited by his income. He cannot then be deprived of a part of his income, without being obliged proportionally to reduce his consumption. Hence arises a diminution of demand for those goodsj which he no totiger consumes, and particu- larly for those on which the tax is imposed. From this diminution of demand, there results a dimi- nution of production, and consequently of taxable commodities. The contributor then will lose a portion of his enjoyments ; the producer, a portion of his profits ; and the treasury, a portion of its receipts."' M. Say instances the tax on salt in France, previous to the revolution ; which, he say?, dimi- nished the production of salt by one half. If, how- ever, less salt was consumed, less capital was em- ployed in producing it; and therefore, though the producer would obtain less profits on the produc- tion of salt, he would obtain more on the produc- tion of other things. If a tax, however burden- some it may be, falls on revenue, and not on capital, it does not diminish demand, it only alters the nature of it. It enables government to consume as much of the produce of the land and labour of the country, as was ])efore consumed by the indivi- duals, who contribute to the tax. If my income is 1000/ per annum, and I am called upon for lOOZ. per annum for a tax, I shall only be able to demand 239 nine tenths of the quantity of goods, which I before consumed, but I enable government to de- mand the other tenth. If the commodity taxed be corn, it is not necessary that my demand for corn should diminish, as I may prefer to pay lOOZ. per annum more for my corn, 'and to the same amount abate in my demand for wine, furniture, or any other luxury.* Less capital will consequently be employed in the wine or upholstery trade, but more will be employed in manufacturing those commodities, on which the taxes levied by govern- meijt will be expended. M. Say says that M. Turgot, by reducing the market dues on (ish fUs droits (Pentvee et de halle 8ur la mareej m Paris one half, did not diminish the amount of their produce, and that consequently, the consumption of fish must have doubled. He in- fers from this, that the profits of the fisherman and those engaged in the trade, must also have doubled, and that the incomeof the country must have increas- ed, by the whole amount of these increased profits ; and by giving a stimulus to accumulation, must have increased the resources of the state.f * M. Say says, that "the tax, added to the' price of a com- modity, raises its price. Every increase in the price of a commodity, necessarily reduces the number of those who are able to purchase it, or 'at least the quantity they will consume of it." This is by no means a necessary consequence- I do not believe, that if bread were taxed, the consumption of bread would be diminished, more than if cloth, wine, or soap, were taxed. t The following remark of the same author appears to we aqually. erroneous : « When a high duty is laid on cotton, the S40 Without calling in question tlie policy, which dictated this alteration of the tax, I may be per- mitted to doubt whether it gave any great stimulus to accumulation. If the profits of the fisherman and others engaged in the trade, were doubled in consequence of more fish being consumed, capital and labour must have been withdrawn from otlier occupations to engage them in this particular trade. But in those occupations capital and labour were productive of profits, which must have been given up when they were withdrawn. The ability of the country to accumulate was only increased by the difference between the profits obtained in the business in which the capital was newly engaged, and those obtained in that from- which it was with- drawn. Whether taxes be taken from revenue or capital, they diminish the taxable commodities of the state. If 1 cease to expend 100/. on wine, because by paying a tax of that amount 1 have enabled govern- ment to expend 100/. instead of expending it my* self, one hundred pounds worth of goods are ne- cessarily withdrawn from the list of taxable com- modities. If the revenue of the individuals of a country be 10 millions, they will have at least 10 production of all those goods, of which cotton h the basis, i» diminished. If the total value added to cotton in its various manufactures, in a particular country, amounted to 100 mil- lions of trancs per annum, and the eftect of the tax was, to diminish the consumption one halT, then the tax would deprive that country every year of 50 millions of francs, in addition to tlie sum received by government." Vol. ii. p. 314 241 millions worth of taxaLle commodities. If by taxing some, one million be transferred to the dis- posal of government, their revenue w^ill still be nominally 10 millions, but they will remain with only nine millions worth of taxable commodities. There are no circumstances under which taxation does riot abridge the enjoyments of those on whom the taxes ultimately fail, and no means by which those enjoyments can again be extended, but the accumulation of new revenue. Taxation can never be so equally applied, as to operate in the same proportion on the value of all commodities, and still to preserve them at the same relative value. It frequently operates very diife- rently from the intention of the legislature^ by its indirect effects. We have already seen, that the effect of a direct tax on corn and raw produce, is, if money be also produced in the country, to raise the price of all commodities, in proportion as raw produce enters into their composition, and thereby to destroy the natural relation which previously existed between them. Another indirect effect is, that it raises wages, and lowers the rate of profits 5 and we have also seen, in another part of this work, that the effect of a rise of wages, and a fall of profits, is to lower the money prices of those commodities which are produced in a greater degree by the employment of fixed capital. That a commodity when taxed can no longer be so profitably exported, is so well understood, that a drawback is frequently allowed on its exporta- tion^ and a duty laid on its importation. If these 31 S43 drawbacks and duties be accurately laid, not only on the commodities themselves, but on all which they may indirectly affect, then indeed there will W€- no disturbance in the value of the precious metals. Since we could as readily export a com- modity after being taxed as before, and since no peculiar facility would be given to importation, the precious metals would not, more than before, enter into the list of exportable commodities. Of all commodities, none are perhaps so proper for taxation, as those which either by the aid of nature or art, are produced with peculiar facility. With respect to foreign countries, such commodi- ties may be classed under the head of those which are not regulated in their price by the quantity of labour bestowed, but rather by the caprice, the tastes, and the power of the purchasers. If Eng- land had more productive tin mines than other countries, or if from superior machinery or fuel she had peculiar facilities in manufacturing cotton goods, the prices of tin, and of cotton goods would still in England be regulated by the comparative quantity of labour and capital required to produce them, and the competition of our merchants would make them very little dearer to the foreign consumer. Our advantage in the production of tliese commo- dities might he so decided, that probably they could bear a very great additional price in the foreign market, without, very materially diminishing their consumption. This price they never could attain, whilst competition was free at home, by any other means but by a tax on their exportation. 243 This tax would fall wholly on foreign consumers, and part of the expenses of the government of England would be defrayed, by a tax on the land and labour of other countries. The tax on tea, which at present is paid by the people of England, and goes to aid the expenses of the government of England, might, if laid in China, on the exporta- tion of the tea, be diverted to the payment of the expenses of the government of China. Taxes on luxuries have some advantage over taxes on necessaries. They are generally paid from income, and therefore do not diminish the productive capital of the country. If wine were much raised in price in consequence of taxation, it is probable that a man would rather forego the enjoyments of wine, than make any important en- croachments on his capital, to be enabled to pur- chase it. They are so identified with price, that the contributor is hardly aware that he is paying a tax. But they have also their disadvantages. First, they never reach capital, and on some ex- traordinary occasions it may be expedient that even capital should contribute towards the public exigencies ; and secondly, there is no certainty as to the amount of the tax, for it may not reach even income. A man intent on saving will exempt himself from a tax on wine, by giving up the use of it. The income of the country may be undimin- ished, and yet the state may be unable to raise a shilling by the tax. Whatever habit has rendered delightful, will be relinquished with reluctance, and will continue to be consumed notwithstanding a verj heavy tax; but this reluctance has its limits, and experience every day demonstrates that an increase in the nominal amount of taxation, often diminishes the produce. One man will continue to drink the same quantity of wine, though the price of every boitle should be raised three shillings, who would yet relinquish the use of wine rather than pay four. Another will be content to pay four, yet refuse to pay five shillings. The same may be said of other taxes on luxuries : many would pay a tax of 5l. for the enjoyment which a horse affords, who would not pay lOZ. or 201. It is not because they cannot pay more, that they give up the use of wine and of horses, but because they will not pay more. Every man has some standard in his own mind by which he estimates the value of his enjoy- ments, but that standard is as various as the human character. A country whose financial situation has become extremely artificial, by the mischievous policy of accuranlating a large national debt, and a consequently enormous taxation, is particularly exposed to the inconvenience attendant on this mode of raising taxes. After visiting with a tax the whole round of luxuries ; after laying horses, cariiages, wine, servants, and all the other enjoy- ments of the rich, under contribution ; a minister is disposed to conclude that the country is arrived at the maximum of taxation, because by increasing the rate, he cannot increase the amount of any one of these taxes. But in this conclusion he will not be always correct, for it is very possible that such 245 a country could bear a very great addition to its burdens without infringing on the integrity of its capital. ■ CHAPTER XV. Taxes on other Commodities than Haw Produce, On the same principle that a tax on corn would raise the price of corn, a tax on any other commodity would raise the price of that commodity. If the commodity did not rise by a sum equal to the tax, it would not give the same profit to the producer which he had before, and he would re ^ move h is capital to some other employment . The taxing of all commodities, whether they be necessaries or luxuries, will, while money remains at an unaltered value, raise their prices by a sum at least equal to the tax.* A tax on the manufac- * It is observed by M. S^ay, "that a manufacturer is not enabled to make the consumer pay the whole tax levied on his commodity, because its increased price will diminish its con- sumption." Should this be the case, should the consumption be diminished, will not the supply also speedily be diminish- ed ? Why should the manufacturer continue in the trade if his profits ar e below the general level? M. Say appears here also to have forgotten the doctrine' which he elsewhere supports, " that the cost of production determines the price, below which commodities cannot fall for any length of time, because production would then be either suspended, or diminished." — ^Vol. ii. p. 26. ^- ^ 248 tured uecessaries of the labourer would have the same eifect on wages as a tax on corn, which dif- fers from other necessaries only by being the first and most important on the list ; and it would pro- duce precisely the same effects on the profits of stock and foreign trade. But a tax on luxuries would have no other effect than to raise their price. It would fall wholly on the consumer, and could neither increase wages, nor lower profits. Taxes which arc levied on a country 'for the purpose of supporting war, or for the ordinary ex- penses of the state, and which are chiefly devoted to the support of unproductive labourers, are taken from the productive industry of the country ; and every savins; which can be made from such ex- penses will be generally added to the income, if nftt to the capital of the contributors. When for the expenses of a year's war, twenty millijons are raised by means of a loan, it is the twenty millions which are withdrawn from the productive capital of the nation. The million per annum which is raised by taxes to pay the interest of this loan, is merely transferred frqm those who pay it to those who receive it, from the contributor to the / " The tax in this Case falls then partly on the consumer i who is obliged to give more for the commodity taxed, and 'i partly on the producer, who, after deducting the tax, will i receive less. The public treasury will be benefited by what the i purchaser pays in addition, and also by the sacrifice which the ^ producer is obliged to make of a part of his profits. It is the ^ effort of gunpowder, which acts at the same time on the bullet I which it projects, and on the gun which it causes to recoil." '• Vol. ii. p. 333. S49 tax to the national creditor. The real expense is the twenty millions, anil not the interest which must be paid for it.^ Whether tlie interest be or be not paid? the country will neither be richer nor poorer. Government might at once have required the twenty millions in the shape of taxes ; in which case it would not have been necessary to raise an- nual taxes to the amount of a million. This how- ever would not have changed the nature of the transaction. An individual instead of being call- ed upon to pay lOOl. per annum, might have been obliged to pay 2000Z. once for all. It might also have suited his convenience rather to borrow this *'" Melon says, that the debts of a nation are debts due from the right hand to the left, by which the body is not weakened. It is true that the general wealth is not dimi- nished by the payment of the interest on arrears of the debt : The dividends are a value which passes from the hand of the contributor to the national creditor : Whether it be the na- tional creditor or the contributor who accumulates or con- sumes it, is I agree of little importance to the society; but the principal of the debt — what has become of that ? It ex- ists no more. The consumption which has followed the loan has annihilated a capital which will never yield any further revenue. The society is deprived not of the amount of in- terest, since that passes from one hand to the other, but of the revenue from a destroyed capital. This capital if it had been employed productively by him who lent it to the state, would equally have yielded him an income, but that income would have been derived from a real production, and would not have been furnished from the pocket of a fellow citi- zen." — Say, vol. ii. p. 357. This is both conceived and ex- pressed in the true spirit of the science, 3S 250 SOOOZ., and to pay lOOZ. per annum for interest to the lender, than to spare the larger sum from his own funds. In one case it is a private transaction between A and B, in the other government gua- rantees to B the payment of the interest to be equal- ly paid by A, If the transaction had been of a private nature, no public record v/ould be kept of it, and it would be a matter of comparative indif- ference to the country whether A faithfully per- formed his contract to B, or unjustly retained the iOOl. per annum in his own possession. The country would have a general interest in the faith- ful performance of a contract, but with respect to the national wealth, it would have no other inter- est than whether A or B would make this 100?. most productive, but on this question it would nei- ther have the right nor the ability to decide. It might be possible, that if A retained it for his own use, he might squander it unproRtably, and if it were paid to B, he might add it to his capital, and employ it productively. And the converse would also be possible, B might squander it, and A might employ it productively. With a view to wealth only, it might be equally or more desirable that A should or should not pay it ; but the claims of justice and good faith, a greater utility, are not to be compel- led to yield to those of a less ; and accordingly, if the state were called upon to interfere, the courts of justice would oblige A to perform his contract. A debt guaranteed by the nation, differs in no re- spect from the above transaction. Justice and o-ood faith demand that the interest of the national debt should continue to be paid, and that those who 25i have advanced their capitals for the general bene- fit, should not be required to forego their equitable claims, on the plea of expediency. But independently of this consideration, it is by no means certain, that political utility would gain any thing by the sacrifice of political integrity ; it does by no means follow, that the party exonerat- ed from the payment of the interest of the nation- al debt would employ it more productively than those to whom indisputably it is due. By cancel- ling the national debt, oue man's income might be raised from 1000/. to 1500/., but another man's would be lowered from 1500/. to 1000/. These two men's income now amount to S500/., they would amount to no more then. If it be the ob- ject of government to raise taxes, there would be precisely the same taxable capital and income in one case, as in the other. It is not then by the payment of the interest on the national debt that a country is distressed, nor is it by the exonera- tion from payment that it can be relieved. It is only by saving from income, and retrenching in expenditure, that the national capital can be in- creased ; and neither the income would be increas- ed, nor the expenditure diminished by the annihi- lation of the national debt. It is by the profuse expenditure of government, and of individuals, and by loans, that a country is impoverished ; ev- ery measure therefore which is calculated to pro- mote public and private economy will relieve the public distress ; but it is error and delusion, to suppose that a real national difficulty can be re- removed, by shifting it from the shoulders of one 252 class of the community, who justly ou£;ht to beat it, io the shoulders of another class, who upon every principle of equity ought to bear no more than their share. From what I have said, it must not be inferred that I consider the system of bor- rowing as the best calculated to defray the extras ordinary expenses of the state. It is a system which tends to make us less thrifty — to blind us to our real situation. If the expenses of a war be 40 millions per annum, and the share which a man would have to contribute towards that annual expense were iOOL, he would endeavour, on be- ing at once called upon for his portion, to save speedily tlie iOOl. from his income. By the sys- tem of loans he is called upon to pay only the in- terest of this 100/., or 51. per annum, and consid- ers that he does enough by saving this 51. from his expenditure, and then deludes himself with the be- lief that he is as rich as before. The whole na- tion, by reasoning and acting in this manner, save only the interest of 40 millions, or two millions ; and thus, not only lose all the interest or profit which 40 millions of capital, employed productive- ly, would aiFord, but also 38 millions, the differ- ence between their savings and expenditure. If, as I before observed, each man had to make his own loan, and contribute his full proportion to the exigencies of the state, as soon as the war ceased, taxation would cease, and we should immediately fall into a natural state of prices. Out of his pri- vate funds, A might have to pay to B interest for the money he borrowed of him during the war, to enable him to pay his quota of the expense ; but 253 with this the nation would have no concern. A country which has accumulated a large deht is placed in a most artificial situation ; and although the amount of taxes, and the increased price of la- bour, may not, and 1 believe does not, place it un- der any other disadvantage with respect to foreign countries, except the unavoidable one of paying those taxes, yet it becomes the interest of every contributor to withdraw his shoulder from the bur- then, and to shift this payment from himself to another ; and the temptation to remove himself and bis capital to anotlier country, where he will be exempted from such burthens, becomes at last irre- sistible, and overcomes the natural reluctance which every man feels to quit the place of his birth, and the scene of his early associations. A country which has involved itself in the difficul- ties attending this artificial system, would act wise- ly by ransoming itself from them, at the sacrifice of any portion of its property which might be ne- cessary to redeem its deht. That which is wise in an individual, is wise also in a nation. A man who has 10000/., paying hira an income of 500Z., out of which he has to pay lOOZ. per annum to- wards the interest of the debt, is really worth on- ly 8000/., and would be equally rich, whether he continued to pay lOOZ. per annum, or at once, and for only once, sacrificed SOOOZ. But where, it is asked, would be the purchaser of the property which he must sell to obtain this 2000/. ? the jwi- swer is plain : the national creditor, who is to re- ceive this 2000/., will want an investment for his Bioney, and will be disposed either to lend it to 254 the laudholder, or manufacturer, or to purchase from them a part of the property of which they have to dispose. To such an ejQFect the stock- holders themselves would largely contribute. Such a scheme has been often recommended, but we have, I fear, neither wisdom enough, nor virtue enough, to adopt it. It must however be admitted, that during peace, our unceasing efforts should be directed towards paying off that part of the debt which has been contracted during war ; and that no temptation of relief, no desire of escape from present, and I hope temporary distresses, should induce us to relax in our attention to that great object. No sinking fund can be efficient for the purpose of diminishing the debt, if it be not derived from the excess of the public revenue over the public expenditure. It is to be regretted, that the sinking fund in this country is only such in name; for there is no excess of revenue above expendi- ture. It ought by economy, to be made what it is professed to be, a really efficient fund for the payment of the debt. If on the breaking out of any future war, we shall not have very considerably reduced our debt, one of two things must happen, either the whole expenses of that war must be defrayed by taxes raised from year to year, or we must, at the end of that war, if not before, submit to a national bankruptcy ; not that we shall be un- able to bear any large additions to the debt; it would be difficaU to set limits to the powers of a great nation ; but assuredly there are limits te the price, which in the form of perpetual taxation, individuals will submit to pay for the privilege mtnvly of living in their native country. 255 When a commodity is at a monopoly price, it u at the very highest price at which the consumers are willing to purchase it. Commodities are only at a monopoly price, when by no possible device their quantity can be augmented ; and when there- fore, the competition is wholly on one side — amongst the buyers. The monopoly price of one period may be much lower or higher than the monopoly price of another, because the competition amongst the purchasers must depend on their wealth, and tlieir tastes and caprices. Those peculiar wines, which are produced in very limited qnantity, and those works of art, which from their excellence or rarity, have acquired a fanciful value, will be ex- changed for a very diiferent quantity of the pro- duce of ordinary labour, according as the society is rich or poor, as it possesses an abundance or scarcity of such produce, or as it may be in a rude or polished state. The exchangeable value there- fore of a commodity which is at a monopoly price, is no where regulated by the cost of production. Raw produce is not at a monopoly price, because the market price of barley and wheat is as much regulated by their cost of production, as the market price of cloth and linen. The only diiference is this, that one portion of the capital employed in agriculture regulates the price of corn, namely, that portion which pays no rent ; whereas, in the production of manufactured commodities, every portion of capital is employed with the same results ; and as no portion pays rent, every portion is equally a regulator of price : corn, and other raw produce, can be augmented too in quantity, by ^56 the employment of more capital on the land, and tlierefore tliey are not at a monopoly price. There is competition among the sellers, as well as amongst the buyers. This is not the case in the production of those rare wines, and those valuable specimens of art, of which we have been speaking; their quantity cannot be increased, and their price is limited only by the extent of the power and will of the purchasers. Th© rent of these vineyards may be raised beyond any moderately assignable limits, because no other land being able to produce such wines, none can be brought into competition with them. The corn and raw produce of a Country, may indeed for a time sell at a monopoly price ; but they can do so permanently only when no more capital can be profitably employed on the lands, and when, therefore, their produce cannot be in- creased, At sucli time, every portion of land in cultivation, and every portion of capital employed ^n the land will yield a rent, differing indeed in proportion to the difference in the return. At such a time too, any tax which may be imposed on the farmer, will fall on rent, and not on the consumer. He cannot raise the price of his corn, because, by the supposition, it is already at the higliest price at which the purchasers will or can buj it. He will not be satisfied with a lower rate of profits, than that obtained by other capitalists, and, there- fore, his only alternative will be to o])tain a reduc- tion of rent, or to quit his employment, IMr. Buchanan considers corn and raw produce iis at a monopoly price, because they yield a rent : 257 all commodities which yield a rent, he supposes must be at a monopoly price ; and thence he infers, that all taxes on raw produce would fallen the landlord, and not on the consumer. " Tlie price of corn," he says, *^ which always affords a rent, being in no respect influenced by the expenses of its pro- duction, those expenses must be paid out of the rent ; and when they rise ot fall, therefore, the con- sequence is not a higher or a lower price, but a higher or a lower rent. In this view, all taxes oa farm-servants, horses, or the implements of agricul- ture, are in reality land-taxes; the burden falling on the farmer during the currency of his lease, and on the landlord when the lease comes to be renewed. In like manner all those improved im- plements of husbandry which save expense to the farmer, such as machines for threshing and reaping, whatever gives him easier access to the market, such as good roads, canals, and bridges, though, they lessen the original cost of corn, do not lessea its market price. Whatever is saved by those im- provements, therefore, belongs to the landlord as part of his rent." It is evident that if we yield to Mr. Buchanan the basis on which his argument is built, namely, that the price of corn always yields a rent, all the consequences which he contends for would follow of course. Taxes on the farmer would then fall not on the consumer but on rent; and all improve- ments in husbandry would increase rent: but I hope I have made it sufficiently clear, that until a country is cultivated in every part, and up to the 33 , 2m highest degree^ there is always a portion of capi- tal employed on the land which yields no rent, and that it is this portion of capital, the result of which, as in manufactures, is divided between pro- fits and wages, that regulates the price of corni The price of corn then, which does not afford a rent, being influenced by the expenses of its pro- duction, those expenses cannot be paid out of rent. The consequence therefore of those expenses in- creasing, is a higher price, and not a lower rent.* It is remarkable that both xVdam Smith and Mr. Buchanan, who entirely agree that taxes on raw produce^ a land-tax, and tithes, all fall on the rent of land, and not on the consumers of raw produce, should nevertheless admit that taxes on malt would fall on the consumer of beer, and not on the rent of the landlord. Adam Smith's argument is so able a statement of the view which I take of the subject of the tax on malt, and every other tax on raw produce, that 1 cannot refrain from offering it to the attention of the reader. ^^The rent and profits of barley land must al- ways be nearly equal to those of other equally fer- tile, and equally well cultivated land. If they were less, some part of the barley land would soon * "Manufacturing industry increases its produce in propor- tion to the demand, and tlie price falls ; but the produce of land cannot be so increased; and a high price is still necessary to pre- vent the consumption from exceeding the supply." Buchanan, vol. iv, p. 40. Is it possible that Mr. Buchanan can seriously assert, that the produce of the land cannot be increased, if the demand increases ? S39 be turned to some other purpose; and if they were greater, more land would soon be turned to the raising of barley. When the ordinary price of any particular produce of land is at what may be called a monopoly price, a tax upon it necessarily reduces the rent and profit* of the land which grows it. A tax upon the produce of those pre-r cious vineyards, of which the wine falls so much short of the effectual demand, that its price is al- ways above the natural proportion to that of other equally fertile, and equally well cultivated land, would necessarily reduce the rent and profit* of those vineyards. The price of the wines being already the highest that could be got for the quantity commonly sent to market, it could not be raised higher without diminishing that quantity ; and the quantity could not be diminished without still greater loss, because the lands could not be turned to any other equally valuable produce. The whole weight of the tax, therefore, would fall upon the rent and profit ;* properly upon the reyit of the vineyard." " But the ordinary price of barley has never been a monopoly price ; and the rent and profit of barley land have never been above their natural proportion to those of other equally fertile and equally well cultivated land. The different taxes which have been imposed upon malt, beer, and ale, have never lowered the price * I wish the word " Profit" had been omitted. Dr. Smitli must suppose the profits of the tenants of these precious vine- yards to be above the general rate of profits. If they were not,, they would not pay the tax, unless they could shift it either to the landlord or consumer. 260 of hurley ; have never reduced the rent and profit* of barley land. The price of malt to the brewer has ponstantly risen in proportion to the taxes imposed upon it; and those taxes, together with the differ- ent duties upon beer and ale, have constantly either raised the price, or, what comes to the same thing, reduced the quality of those commodities to the i consumer. The final payment of those taxes has I fallen constanly upon the consumer, and not upon I the producer." On this passage Mr. Buchanan remarks, ^^A duty on malt never could reduce the price of barley, because, unless as much could be made of barley by malting it as by selling it un- malted, the quantity required would not be brought to market. It is clear, therefore, that the price of malt must rise in proportion to the tax imposed on it, as the demand could not otherwise be supplied. The price of barley, however, is just as much a monopoly price as that of sugar ; they both yield a rent, and the market price of both has equally lost all connexion with the original cost." It appears then to be the opinion of Mr. Bu- chanan, that a tax on malt would raise the price of malt, but that a tax on the barley from which malt is made, would not raise the price of barley; and therefore, if malt is taxed, the tax will be paid by the consumer; if barley is taxed, it will be paid by the landlord, as he will receive a di- minished rent. According to Mr. Buchanan then, barley is at a monopoly price, at the highest price which the purchasers are willing to give for it: but * See note, p. 259. 261 Bialt made of barley is not at a monopoly price, and consequently it can be raised in proportion to the taxes that may be imposed upon it. This opinion of Mr. Buchanan of the effects of a tax on malt appears to me to be in direct contradic- tion to the opinion he has given of a similar tax, a tax on bread. '^ A tax on bread will be ultimately paid, not by a rise of price, but by a reduction of rent.''* If a tax on malt would raise the price of beer, a tax on bread must raise the price of bread. The following argument of M. Say is founded on the same views as Mr. Buchanan's: "The quantity of wine or corn which a piece of land will produce, will remain nearly the same, what- ever may be the tax with which it is charged. The tax may take away a half, or even three fourths of its net produce, or of its rent if you please, yet the land would nevertheless be cultivated for the half or the quarter not absorbed by the tax. The rent, that is to say the landlord's share, would merely be somewhat lower. The reason of this will be perceived, if we consider, that in the case supposed, the quantity of produce obtained from the land, and sent to market, will remain nevertheless the same. On the other hand the motives on which the demand for the produce is founded continue also the same. " Now, if the quantity of produce supplied, and the quantity demanded, necessarily continue the same, notwithstanding the establishment or the increase of the tax, the price of that produce will * Vol. iii, p. 355. 262 not vary ; and if the price do not vary, the con-, samer will not pay the smallest portion of this tax. " Will it he said that the farmer, he who fur- nishes labour and capital, will, jointly with the landlord, bear the burden of this tax? certainly Dot; because the circumstance of the tax has not diminished the number of farms to be let, nor in- creased the number of farmers. Since in this in- stance also the supply and demand remain the same, the rent of ftirms must also remain the same. / The example of the manufacturer of salt, who can '/ only make the consumers pay a portion of the tax, and i that of the landlord who cannot reimburse himself j in the smallest degree,^prove the error of those Avho i maintain, in opposition to the economists, that all i taxes fall ultimately on the consumer." — Vol.'ii. 1 p. 338. If the tax ^"-took away half, or even three fourths of the net produce of the land," and the price of produce did not rise, how could those far- mers obtain the usual profits of stock who paid very moderate rents, having that quality of land which required a much larger proportion of labour to ob- tain a given result, than land of a more fertile qua- lity ? If the whole rent were remitted, they would still obtain lowei" profits than those in otiier trades, and would therefore not continue to cultivate theit \and, unless they could raise the price of its pro- duce. If the tax fell on the farmers, there would be fewer farmers disposed to hire farms ; if it fell on tlie landlord, many farms would not be let at all, for they would afford no rent. But from what fund would those pay the tax who produce corn £63 without paying atly rent? It is quite clear that the tax must fall on the consumer. How would such laud, as M. Say describes in the foUowiug passage, pay a tax of one half or three fourths of its produce ? '^' We see in Scotland poor lands thus cultivated by the proprietor, and which could be cultivated by no other person. Thus too we see in the interior provinces of the United States, vast and fertile lands, the revenue of which alone would not be sufficient for the maintenance of the proprie- tor. These lands are cultivated nevertheless, but it must be by the proprietor himself, or, in other words, he must add to the rent, which is little or nothing, the profits of his capital and industry, to enable him to live in competence. It is well known that land, though cultivated, yields no revenue to the landlord when no farmer will be w illing to pay a rent for it : which is a proof that such land will give only the profits of the capital and of the indus- try necessary for its cultivation." — Sav^ vol. ii, p. 127. CHAPTER XVI. Poor Rates. We have seen that taxes on raw produce, and on the profits of the farmer, will fall on the consumer of raw produce ; since unless he had the power of remunerating himself by an increase of price, the tax would reduce his profits below the general level of profits, and would urge him to re- move his capital to some other trade. We have seen too that he could not, by deducting it from his rent, transfer the tax to his landlord ; be- cause that farmer who paid no rent, would, equal- ly with the cultivator of better land, be subject to the tax, whether it were laid on raw produce, or on the profits of the farmer. 1 have also attempt- ed to shew, that if a tax were general, and af- fected equally all profits, whether manufacturing or agricultural, it would not operate either on the price of goods or raw produce, but would be imme- diately, as well as ultimately, paid by the producers. A tax on rent, it has been observed, would fall on the landlord only, and could not by any means be made to devolve on the tenant. The poor rate is a tax which partakes of the na- ture of all these taxes, and under different circum- S6B stances falls on the consumer of raw produce and goods, on the profits of stock, and on the rent of land. It is a tax which falls with peculiar weight on the profits of the farmer, and therefore may he considered as affecting the price of raw produce. According to the degree in which it bears on man- ufacturing and agricultural profits equally, it will . be a general tax on the profits cf stock, and will occasion no alteration in the price of raw produce and manufactures. In proportion to the farmer*s inability to remunerate himself, by raising the price of raw produce, for that portion of the tax which peculiarly affects him, it will be a tax on rent, and will be paid by the landlord. To know then the operation of the poor rate at any particu- lar time, we must ascertain whether at that time it affects in an equal or unequal degree the profits of the farmer and manufacturer ; and also whether the circumstances be such as to afford to the farm- er the power of raising the price of raw produce. The poor rates are professed to be levied on the farmer in proportion to his rent; and accordingly, the farmer who paid a very small rent, or no rent at all, should pay little or no tax. If this were true, poor rates, as far as they arc paid by the agri- cultural class, would entirely fall on the landlord, and could not be shifted to the consumer of raw produce. But I believe that it is not true ; the poor rate is not levied according to the rent which a farmer actually pays to Ids landlord ; it is pro- portioned to the annual value of his land, whe- ther that annual value be given to it by the capital of the landlord or of the tenant. 467 If two farmers rented land of two different qual- ities in the same parish, the one paying a rent of 100/. per annum for 50 acres of the most fertile land, and the other the same sum of 100/. for 1000 acres of the least fertile land, they would pay the same amount of poor rates, if neither of them at- tempted to improve the land ; but if the farmer of the poor land, presuming on a very long lease, should be induced at a great expense to improve tiie productive powers of his land, by manuring, draining, fencing, &c., he would contribute to the poor rates, not in proportion to the actual rent paid to the landlord, but to the actual annual value of the land. The rate miglit equal or exceed the l^nt ; but whether it did or not no part of this rate would be paid by the landlord. It would have been previously calculated upon by the tenant ; and if the price of produce were not sufficient to com- pensate him for all his expenses, together with this additional charge for poor rates, his improve- ments would not have been undertaken. It is evi- dent then that the tax in this case is paid by the consumer ; for if there had been no rate, the same improvements would have been undertaken, and the usual and general rate of profits would have been obtained on the stock employed, with a lower price of corn. ^'^ Nor would it make the slighest difference in? this question, if the landlord had made these im- provements himself, and had in consequence raised his rent from 100/. to 500/. ; the rate would be equally charged to the consumer ; for 'whether lie should expend a large sum of money on his land, would depend on the rent, or what is called rent, which he would receive as a remuneration for it ; and this again would depend on the price of corn, or other raw produce, being sufficiently high not only to cover this additional rent, but also the rate to which the land would be subject. But if at the same time all manufacturing capital con-., tributed to the poor rates, in the same proportion as the capital expended by the farmer or landlord in improving the land, then it would no longer be a partial tax on the profits of the farmer's or land- lord's capital, but a tax on the capital of all pro- ducers ; and therefore it could no longer be ^^hii'ted either on the consumer of raw produce or on the landlord. The farmer's profits would feel the effect of the rate no more than those of the manu- facturer : and the former could not, any more tlian the latter, plead it as a reason for an advance in the price of his commodity. It is not the absolute, but the relative fall of profits, which prevents C9,pital from being employed in any particular trade : it is the difference of profit which sends capital from one employment to another. It must bo acknowledged bowever, that in the actual state of the poor rates, a much larger amount falls on the farmer than on tbe manufcicturer, in proportion to their respective profits ; the farmer being rated according to the actual productions which he obtains, the manufacturer only according to the value of the buildings in which he works, without any regard to the value of the machinery, labour, or stock, which he may employ. From this circumstance it follows, that the farmer will be 269 enabled to raise the price of his produce by this whole difference. For since the tax falls unequally, and peculiarly on liis profits, he would have less motive to devote his capital to the land, than to employ it in some other trade, unless the price of raw produce were raised. If on the contrary, the rate had fallen with greater weight on the manufac- turer than on the farmer, he would have been enabled to raise the price of his goods by the amount of the difference, for the same reason that the farmer, under similar circumstances, could raise the price of raw produce-. In a society there- fore, which is extending its agriculture, when poor rates fall with peculiar weight on the land, they will be paid partly by the employers of capital in a diminution of the profits of stock, and partly by the consumer of raw produce in its increased price. In such a state of things, the tax may, under some circumstances, be even advantageous rather than injurious to landlords ; for if the tax paid by the cultivator of the worst laud, be liiglier in proportion to the quantity of produce obtained, than that paid by tlue farmers of the more fertile lands, the rise in the price of corn, which will extend to all corn, will more than compensate the latter for the tax. This advantage will remain with them during the continuance of their leases, but it will afterwards be transferred to their landlords. This then would be the effect of poor rates in an advancing society ; but in a stationary, or in a retrograde country, so far as capital could not be Withdrawn from the laud, if a further rate were levied for the support of the poor, that part of it which fell on agriculture S70 would be paid, during the current leases, by tLe farmers, but at the expiration of those leases it would almost wholly fall on the landlords. The farmer, who during his former lease, had expended his capital in improving his land, if it were still in his own hands, would he rated for this new tax according to the new value which the land had acquired by its improvement, and this amount he would be obliged to pay during hi^ lease, although his profits might thereby be reduced below the general rate of proiits ; for the capital which he has expended may be so incorporated with the land, that it cannot be removed from it. If indeed he, or his landlord, (should it have been expend.ed by him) were able to remove this capital, and thereby reduce the annual value of the land, the rate would proportionably fall, and as the produce would at the same time be diminished, its price would rise; he would be compensated for the tax, by charging it to the consumer, and no part would fall on rent ; but this is impossible, at least with respect to some proportion of the capital, and con- sequently in that proportion the tax will be paid by the farmers during their leases, and by land- lords at their expiration. This additional tax, as far as it fell unequally on manufacturers, would under such circumstances be added to the price of their goods ; for there can be no reason why their profits should be reduced below the general rate of profits, when their capitals might be easily remov« cd to agriculture.* ^ In a former part of this work, I have noticed the difference hi^lween rent, properly so called, and the remuneration paid 271 to the landlord under that n^me, for the advantages which the expenditure of his capital has procured to his tenant ; but I did not perhaps sufficiently distinguish the difference which would arise from the different modes in which this capital might be applied. As a part of this capital, when once ex- pended in the improvement of a farm, is inseparably amalga- mated with the land, and tends to increase its productive powers, the remuneration paid to the landlord for its use is strictly of the nature of rent, and is subject to all the laws of rent. Whether the improvement be made at the expense of the landlord or the tenant, it will not be undertaken in the first instance, unless there is a strong probability that the re- turn will at least be equal to the profit that can be made by the disposition of any other equal capital ; but when once made, the return obtained will ever after be wholly of the nature of rent, and will be subject to all the variations of rent. Some of these expenses however, only give advantages to the land for a limited period, and do not add permanently to its pro- ductive powers ; being bestowed on buildings, and other perish- able improvements, they require to be constantly renewed, and therefore do not obtain for the landlord any permanent addition to his real rent. CHAPTER XVII. On Sadden Changes in the Channels of Trade. A great manufacturing country is peculiarly exposed to temporary reverses and contingencies, produced by the removal of capital from one em- ployment to another. The demands for the pro- duce of agriculture are uniform^ they are not under the influence of fashion, prejudice,, or caprice. To sustain life, food is necessary, and the demand for food must continue in all ages, and in all coun- tries. It is diiferent with manufactures ; the de- mand for any particular manufactured commodity, is subject not only to the wants, but to the tastes and caprice of the purchasers. A new tax too may destroy the comparative advantage wliidi a country before possessed in the manufacture of a particular commodity ; or the effects of war may so raise the frieght and insurance on its convey- ance, that it can no longer enter into competition with the home manufacture of the country to which it was before exported. In all sucli cases, consi- derable distress, and no doubt some loss, will be experienced by those who are engaged in the manufacture of such commodities ; and it will be felt not only at the time of the ehange but tltfough 35 the whole interval (luring which they are removing their capitals, and the labour which they can com- mand, from one employment to another. Nor will distress be experienced in that country ajone w'here such difficulties originate, hut in the countries to which its commodities were before ex- ported. No country can long import unless it also exports, or can long export unless it also imports. If then any circumstance should occur, which should permanently prevent a country from im- porting the usual amount of foreign commodities, it will necessarily diminish the manufacture of some of those commodities which were usually ex- ported ; and although the totnl value of the pro-, ductions of the country will probably be but little altered, since the same capital will be employed, yet they will not be equally abundant and cheap ; and considerable distress will be experienced through the change of employments. If by the employment of 10090/. in the manufiicture of cotton goods for exportation, we imported annually 3000 pair of silk stockings of the value of 2000/., and by the interruption of foreign trade we should be obliged to withdraw this capital from tiie manu- facture of cotton, and employ it ourselves in the manufacture of stockings, we should still obtain stockings of the value of 2000/. provided no part of the capital were destroyed ; but instead of having 3000 pair, we migiitonly have 2,500. In the removal of the capital from the cotton to the stocking trade, much distress might be experienced, but it would not considerably impair the value of §75 the national property, although it might lessen the quantity of our annual [>roductions The commencement of war after a long peace, or of peace after a long Avar, genevally produces considerable distress in trade. It changes in a great degree the nature of tht? employments to which the respective capitals of countries were before devoted ; and during the interval while they are settling in the situations which new circum- stances have made the most beneficial, much fixed ciipital is unemployed, perhaps wholly lost, and labourers are without full employment. The dura- tion of this distress will be longer or shorter according to the strength of that disinclination, which most men feel to abandon that employment of their capital to which they have long been accustomed. It is often protracted too by the restrictions and prohibitions, to which the absurd jealousies which prevail between the different states of the commercial commonwealth give rise. The distress which proceeds from a revulsion of trade, is often mistaken for that which accompanies a diminution of the national capital, and a retro- grade state of society ; and it would perhaps be difficult to point out any mtirks by which they may be accurately distinguished. When, however, such distress immediately accompanies a change from war to peace, our knowledge of the existence of such a cause will make it reasonable to believe, that the funds for the mainteuanfee of labour have rather been divert- ed from their usual channel than materially im- paired, and tjiat after temporary suffering, the na- S76 tion will again advance in prosperity. It must be remembered too that the retrograde condition is always an unnatural state of society. Man from youth grows to manhood, then decays, and dies ; but this is not the progress of nations. When arrived to a state of the greatest vigour, their further advance may indeed be arrested, but their natural tendency is to continue for ages, to sustain undiminished their wealth, and their population. In rich and powerful countries wiiere large capitals are invested in machinery, more distress will be experienced from a revulsion in trade, than in poorer countries where there is proportionally a much smaller amount of fixed, and a much larger amount of circulating capital, and where conse. quently more work is done by the labour of men. It is not so diQicult to withdraw a circulating as a fixed capital, from any employment in which it may be engaged. It is often impossible to divert the machinery which may have been erected for one manufacture, to the purposes of another ; but the clothing, the food, and the lodging of the labourer in one employment may be devoted to the support of the labourer in another, or the same labourer may receive the same food, clothing, and lodging, Avlnlst his employmeni is changed. This, however, is an evil tq which a rich nation must submit; and it would not be more reasonable to complain of it, than it would be in a rich merchjint to lament that liis ship was exposed to the dangers of the sea, whilst liis poor neiglsbuurs cottage -was safe frore all such liazard. From contingencies of this kind, though in an inferior degree, even agriculture is not exempted. War, which in a commercial country, interrupts the commerce of states, frequently prevents the ex- portation of corn from countries where it can be produced with little cost, to others not so favour- ably situated. Under such circumstances an un- usual quantity of capital is drawn to agriculture, and the country which before imported becomes independent of foreign aid. At the termination of the war, the obstacles to importation are removed, and a competition destructive to the home-grower commences, from which he is unable to withdraw, without the sacrifice of a great part of his capita.U The best policy of the state would be, to lay a tax, decreasing in amount from time to time, on the im- portation of foreign corn, for a limited number of years, in order to afford to the home-grower an opportunity to withdraw his capital gradually from the land. In so doing the country might not be making the most advantageous distribution of its capital, but the temporary tax to which it was sub- jected, would be for the advantage of a particular class, the distribution of whose capital was highly useful in procuring a supply of food when importa- tion was stopped. If such exertions in a period of emergency were follovved by risk of ruin on the termination of the difficulty, capital would shun such an employment. Besides tlie usual profits of stock, farmers would expect to be compensated for the risk which they incurred of a sudden influx of corn, and therefore the price to the consumer, at the seasons when he most required a supply, would 27» he enhanced, not only by the superior cost of growing corn at home, but also bj the insurance which he would have to pay, in the price, for the peculiar risk to which this employment of capHal was exposed. Notwithstanding then, that it would be more productive of wealth to the country, at whatever sacrifice of capital it might be dona, to allow the importation of cheap' corn, it would perhaps be advisable to charge it with a duty for a few years. In examining the question of rent, we found, that with every increase in the suj)ply of corn, and with the consequent fall of its price, capital would be withdrawn from tlie poorer land ; and hind of abetter description, which would then pay no rent, would become the standard by which the natural price of corn would be regulated. At 4/. per quarter, land of an inferior quality, which may be designated by No. 6, might be cultivated ; at 2l. iOs. No. 5 ; at 3/. No. 4, and so on If corn, in consequence or permnnent abundance, fell to dl. iOs. the capital employed tfiTNo. 6 would cease to be employed ; for it was only when corn was at il. that it could obtain the general profits, even Mthout paying rent : it would therefore be with- drawn to manufacture those commodities with which all the corn grown on No. 6 would be pur- chased and imported. In this employment it would necessarily he more productive to its owner, or it would not be withdrawn from the other ; for if he could obtain more corn by growing it on laud for v/hich lie paid up rent, than by manufacturing a commodity with which he purcliased it, its pricei cuuld. not be under 4/. S79 It liasj however, been saitl that capital cannot be withdrawn from the land ; that it takes the form of expenses, which cannot Jbe recovered, such as ma- nuring, fencing, draining, &c., which are necessa- rily inseparable from the hmd. This is in some degree true ; but that capital w hich consists of cat- tle, sheep, hay and corn ricks, carts, &c. may be withdrawn; and it always becomes a matter of cal- culation whether these shall continue to be employ- ed on the land, notwithstanding the low price of corn, or whether they shall be sold, and their value transferred to another employment. Suppose, how-ever, the fact to be as stated, and that no part of the capital could be withdrawn ; the farmer w ould continue to raise corn, and precisely the same quantity too, at whatever price it miglit sell ; for it could not be his interest to produce less, and if he did not so employ his capital, he would ob- tain from it no return whatever. Corn could not be imported, because he would sell it lower than SLlOs. rather than not sell it at all, and by the sup- position the importer could not sell it under that price. Although theu the farmers, who cultivated land of this quality, would undoubtedly be injured by the fall in the exchaiigahle value of the commo- dity which they pitiduced, — how would the coun- try be affected? We should have precisely the same quantity of every commodity produced, but raw produce and corn would sell at a much cheap- er price. The capital of a country consists of its commodities, and as these would be the same as be- fore, reproduction would go on at the same rate. This low price of corn would however only aiFord the usual profits of stock to the laud, No. 5, which would then pay no rent, and the rent of all better land would fall : wages would also fall, and pro- fits Would rise. However low the price of corn might fall ; if capital could not be removed from the land, and the demand did not increase, no importation would take place ; for the same quantity as before would be produced at home. Although there would be a different division of the produce, and some classes would be benefited, and others injured, the aggre- gate of production would be precisely the same, and the nation collectively would neither be richer nor poorer. But there is this advantage always resulting from a relatively low price of corn, — that the divi- sion of the actual production is more likely to in- ci'case the fund for the maintenance of labour, inas- much as more will be allotted, under the name of profit, to the productive class, a less, under the name of rent, to the unproductive class. This is true, even if the capital cannot be withdrawn from the land, and must be em- ployed there, or not be employed at all : but if great part of the capital could be withdrawn, as it evidently could, it will be only withdrawn, when it will yield more to the owner !)y being withdrawn than by being suffered to remain where it was ; it will only be withdrawn tlicn, when it can else- where be enii)loyed more productively both for the owner and the public. He consents to sink that part of his capital which cannot be separated from 281 the land, be.cause with that part which he can take away, he can obtain a greater value, and a greater quantity of raw produce, than by not sinking this part of the capital. His case is precisely similar to that of a man who has erected machinery in his manufactory at a great expense, machinery which is afterwards so much improved upon by more mo- dern inventions, that the commodities manufactured by him very much sink in value. It would be en- tirely a matter of calculation with him whether he should abandon the old machinery, and erect the more perfect, hosins^ all the value of the old, St' continne to avail himself of its comparatively fee- ble powers. Who, under such circumstances, would exhort him to forego the use of the better machinery, because it would deteriorate or annihi... late the value of the old? Yet this is the argument of those who would wish us to prohibit the impor^ iation of corn, because it will deteriorate or annihi- late that part of tlie capital of the farmer which is for ever sunk in land. They do not see that the end of all commerce is to increase production, and that by increasing production, though you niay oc- casion partial loss, you increase the general liappi- ness. To be consistent, they should endeavour to arrest all improvements in agriculture and manu- factures, and all inventions of machinery ; for though these contribute to general abundance, and therefore to the general happiness, they never fail, at the moment of their introduction, to deteriorate or annihilate a part of the existing capital of farm- ers and manufacturers. 8f» :a8a Agriculture like all other trades, and particu-^ larly in a commercial country, is subject to a re- action, which, in an opposite direction, succeeds the action of a strong stimulus. Thus, when war interrupts the importation of corn, its consequent high price attracts capital to the land, from the large profits which such an employment of it af- fords ; this will probably cause more capital to be employed, and more raw produce to be brought to market than the demands of the country require. In such case, the price of corn will fall from the ef- fects of a glut, and much agricultural distress will be produced, till the average supply is brought to a level with the average demand. CHAPTER XVIII. FaluB and Riches, their Distinctive Prajperties. '^ A raau is ricli or poor." says Adam Smith, ^* according to the degree in which he can afford to enjoy the necessaries, conveniences, and amuse- ments of hnniaii iife.'^ Value then essentially differs from riches, for value depends not on abundance, but on the diflS- ciilty or facility of production. The labour of a million of men in manufactures, will always produce the same value, but will not always produce the same riches. By the invention of machinery, by improvements in skill, by a better division of la- bour, or by tiie discovery of new markets, where more advantageous exchanges may be made, a mil- lion of men may produce double, or treble the amount of riches, of " necessaries, conveniences, and amusements,'' in one state of society, that they could produce in another, but they will not on that account add any thing to value ; for every thing rises or falls in value, in proportion to the facility or difficulty of producing it, or in other words, in proportion to the quantity of labour employed on its production. Suppose with a given capital, the labour of a certain number of men produced 1000 281 pair of stockings^ and that by inventions in ma chinery, the same number of men can produce SOOO pair, or that they can continue to produce 1000 pair, and can produce besides 500 hats ; then the value of the SOOO pair of stockings ; or of the 1000 pair of stockings, and &00 hats, will be nei<= ther more nor less than that of the 1000 pair of stockings before the introduction of machinery; for they will be the produce of the same quantity of labour. But the value of the general mass of commodities will nevertheless be diminished ; for although the value of the increased quantity pro- duced in consequence of the improvement will be the same exactly as the value would have been of tb© less quantity that would have been produced, had no improvement taken place, an effect is also produced on the portion of goods still unconsum- ed, which were manufactured previously to the im- provement; the value of those goods will be re- duced, inasmuch as they must fall to the level, quantity for quantity, of the goods produced un- der all the advantages of the improvement : and the society will, notwithstanding the increased quantity of its commodities, notwithstanding its augmented riches, and its augmented means of enjoyment, have a less amount of value. By constantly increasing tlie facility of production, we constantly diminish the value of some of the commodities before produced, though by the same means we not only add to the national riches, but also to the power of future production. Many of the errors in political economy have arisen from errors on this subject, from considering an increase of riclies, and an increase of value, as meaning the same tbins;, and from unfound- ed notions as to what constituted a standard measure of value. One man considers money as a standard of value, and a nation grows richer or poorer, according to him, in proportion as its commodities of all kinds can exchange for more or less money. Others represent money as a very convenient medium for the purpose of bar- ter, but not as a proper measure by which to esti- mate the value of other things : the real measure of value according to them is corn,* and a country is rich or poor, according as its commodities will exchange for more or less corn. There are others again, who consider a country rich or poor, accord- ing to the quantity of labour that it can purchase.f But why should gold, or corn, or labour, be the standard measure of value, more than coals or iron ? — more than cloth, soap, candles, and the other necessaries of the labourer?— -why, in short, should any commodity, or all commodities together, * Adam Smith says, « that the difference between the real and the nominal price of commodities and labour, is not a matter of mere speculation, but may sometimes be of consid- erable use in practice." I agree with him ; but the real price of labour and commodities, is no more to be ascertained by their price in goods, Adam Smith's real measure, than by their price in gold and silver, his nominal measure. The labourer is only paid a really high price for his labour, when his wages will purchase the produce of a great deal of labour. t In vol. i, p. 108, M. Say infers, that silver is now of the same value, as in the reign of Louis XIV. "because the same quantity of silver will buy the same quantity of corn." 286 be the stand artl, when such a staudard is itself sub- juct to flaetiiations in value ? Corn, as well as gold, may from difficulty or facility of production, vary 10, 20, or 30 per cent., relatively to other things ; why should we always say, that it is those other things wliich iiave varied, and not the corn? That commodity is alone invariable, which at all times requires the same saciiiice of toil and la- bour to produce it Of such a commodity we have no knoYv ledge, but we may hypothelically argue and speak about it, as if we had ; and may im- prove our knowledge of the science, by shewing distinctly the absolute inapplicability of all the standards which have been hitherto adopted. But supposing either of these to be a correct stand ar not the creator of the value which that process adds to the melted metal. That value is the result of the physical ac- tion of fire added to the industry and capital of those who availed themselves of this knowledge." " From this error Smith has drawn this false result, that the value of all productions represents the recent or former labour cimaj), or in other words, that riches are nothing else but accumulated labour ; from ivhich, by a second consequence, equally false, labour is the sole measure of riches, or of the value of productions'^* The inferences with which M. Say concludes are his own, and not Dr Smith's ; they are correct if no distinction be made between value and riches : but though Adam vSmith, who defined riches to consist in the abundance of necessaries, conveniences, and enjoyments of human life, would have allowed that machines and natural agent§ might very greatly add to the riches of a country, he would not have allowed that they add any thing to value in exchange. * Chap, iv, p. SI.,- chiuery, or bj' the knowledge of natural pbiloso- phy, you oblige natural agents to do the work which was before done by man, the exchangeable value of such work falls accordingly. If ten men turned a corn mill, and it be discovered that by the assistance of wind, or of water, the labour of these ten men may be spared, the flour, which is the produce of the w ork performed by the mill, would immediately fall in value, in proportion to the quantity of labour saved ; and the society would be richer by the commodities which the labour of the ten men could produce, the funds destined for their maintenance being in no degree impaired. M. Say accuses Dr. Smith of having overlook- ed the value which is given to commodities by na- tural agents, and by machinery, because he consi- dered that the value of all things was derived from the labour of man ; but it does not appear to me, that this charge is made out ; for Adam Smith no where undervalues the services which these natu- ral agents and machinery perform for us, but he very justly distinguishes the nature of the value which they add to commodities — they are service- able to us, by increasing the abundance of produc- tions, by making men richer, by adding to value in «se: but as they perform their work gratuitously, as nothing is paid for the use of air, of heat, and of water, the assistance which they afford us, adds nothing to value in exchange. In the first chap- ter of the second book, M. Say himself gives a similar statement of value, for he says that " utility is the foundation of value, that commodities arp «nlv desirable because they are in some way use- 295 fa], but that their value depends not on their utility, not on the degree in which they are desired, but on the quantity of labour necessary to procure them." " The utility of a commodity thus under- stood makes it an object of man's desire, makes him wisli for it, and establishes a demand for it. When to obtain a thing, it is sufficient to desire it, it may be considered as an article of natural wealth, given to man in an unlimited quantity, and which he enjoys, without purchasing it by any sacrifice ; such are the air, water, the light of the sun. If he obtained in this manner all the objects of his wants and desires, he would be infinitely rich : he would be in want of nothing. But unfortunately this is not the case; the greater part of the things which are convenient and agreeable to him, as well as those which are indispensably necessary in the social state, for which man seems to be specifically formed, are not given to him gratuitously ; they couid only exist by tlie exertion of certain labour, the employment of a certain capital, and, in many cases, by the use of land. These are obstacles in the way of gratuitous enjoyment; obstacles from which result a real expense of production ; because we are obliged to pay for the assistance of these agents of production. '^ ^'^ It is only when this utility has thus been communicated to a thing (viz. by industry, capital, and land,) that it is a produc- tion, and that it has a value. It is its utility which is the foundation of the demand for it, but the sa- crifices, and the charges necessary to obtain it, or in other words, its pyice, limits the extent of tliis demand." i^96 The confusion which arises from confounding the terras " vahie" and ^< riches" will best b,e seen in the following passages.* His pupil observes : ** You have said, besides, that the riches of a so- ciety were composed of the sum total of the values which it possessed ; it appears to me to follow, that the fall of one production, of stockings for exam- ple, by diminishing the sum total of the value be- longing to the society, diminishes the mass of its riches ;" to which the following answer is given : the sum of the society's riches will not fall on that account. Two pair of stockings are produced in- stead of one; and two pair at three francs, are equally valuable with one pair at six francs. The income of the society remains the same, because the manufacturer has gained as much on two pair at three francs, as lie gained on one pair at six francs." Thus far M. Say, though incorrect, is at least consistent. If value be the measure of riches, the society is equally rich, because the value of all its ccaimodities is the same as before. But now for his inference. '^ But when the income remains the same, and productions fall in price, the society is really enriched. If the same fall took place in all commodities at the same time, which is not absolutely impossible, the society by procuring at half their former price, all the objects of its consumption, without having lost any por- tion of its income, would really be twice as rich as before, and could purchase twice the quantity of goods." * M. Say, Catechisme cfEconomie PoUiique, p. 9P. 297 In the first passage we are tbld, that if every thing fell to half its \alue, from abundance, the society would be equally rich, because there would be double the quantity of commodities at half their former value, or in other words, there would be the same value. But in the last passage we are informed, that by doubling the quantity of com^ modities, although the value of each commodity should be diminished one half, and therefore the value of all the commodities together be precisely the same as before, yet the society would be twice as rich as before. In the first case riches are estimated by the amount of value : in the second, they are estimated by the abundance of commo= dities contributing to human enjoyments. M. Say further says, " that a man is infinitely rich without valuables, if he can for nothing obtain all the ob- jects he desires ; yet in another place we are told^ '' that riches consist, not in the product itself, for it is not riches if it have not value, but in its value," Vol.ii, p.3. 38 CHAPTER XIX. Effects of Accumulation on Profits and Interest* From the account which has been given ojf the profits of stock, it will appear, that no accumula- tion of capital will permanently lower profits, unless there be some permanent cause for the rise of wages. If the funds for the maintenance of labour were doubled, trebled, or quadrupled, there would not long be any difficulty in procuring the requisite number of hands, to be employed by those funds ; but owing to the increasing difficulty of making constant additions to the food of the country, funds of the same value would probably not maintain the same quantity of labour. If the ne^cessaries of the workmen could be constantly increased with the same facility, there could be no permanent al- teration in the rate of profits or wages, to what- ever amount capital might be accumulated. Adam Smith, however, uniformly ascribes the fall of profits to accumulation of capital, and to the com- petition which will result from it, without ever adverting to the increasing difficulty of providing food for the additional number of labourers which the additional capital will employ. " The increase of stock," he says, " which raises wages, tends to • 300 lower profit. When the stocks of many, rich merchants are turned into the same trade, their mutual competition naturally tends to lower its profit; and when there is a like increase of stock in all the different trades carried on in the same Society, the same competition must produce the same effect in all." Adam Smith speaks here of a rise of wages, but it is of a temporary rise, pro- ceeding from increased funds before the popula- tion is increased ; and he does appear to see, that at the same time that capital is increased, the work to be effected by capital, is increased in the same proportion. M. Say has however most satisfac- torily shewn, that there is no amount of capital which may not be employed in a country, because demand is only limited by production. No man produces, but with a view to consume or sell, and he never - sells, but with an intention to purchase some other commodity^, which may be immediately useful to him, or which may contribute to frfture production. By producing, then, he necessarily becomes either the consumer of his own goods, or the purchaser and consumer of the goods of some other person. It is not to be supposed that he should, for any length of time, be ill-informed of the commodities which he can most advantageously produce, to attain the object which he has in view, namely, the possession of other goods ; and there- fore it is not probable that he will continually pro., duce a commodity for which there is no demand.* * Adam Smith speaks of Holland, as affording an instance of the fall of profits from the accumulation of capital, and ,from every employment being consequently overcharged v 301 There cannot then be accumulated in a country any amount of capital which cannot be employed productively, until wages rise so high in con- sequence of the rise of necessaries, and so little consequently remains for the profits of stock, that the motive for accumulation ceases.* While the profits of stock are high, men will have a motive to accumulate. Whilst a man has any wished-for gratification unsupplied he will have a demand for more commodities ; and it will be an effectual de- mand while he has any new value to offer in ex- change for them. If ten thousand pounds were given to a man having 100,000Z. per annum, he would not lock it up in a chest, but would either increase his expenses by lOOOOZ. ; employ it him- self productively, or lend it to some other person for that purpose ; in either case, demand would be increased, although it would be for different objects. If he increased his expenses, his effectual demand might probably be for buildings, furniture, or some " The government there borrow at two per cent., and private people of good credit, at three per cent." But it should be remembered, that Holland was obliged to import almost all the corn which she consumed, and by imposing heavy taxes on the necessaries of the labourer, she further raised the wages of labour. These facts will sufficiently account for th^ low rate of profits and interest in Holland. * Is the following quite consistent with M. Say's principle? " The more disposable capitals are abundant in proportion to tlie extent of employment for them, the more will the rate of interest on loans of capital fall."— Vol. ii, p. 108. If capital to any extent can be employed by a country, how can it be said to be abundant compared with the extent of employment for it? - ,. ^. 30g such enjoyment. If he employed his lOOOOi. pro- ductively, his effectual demand would be for food, clothing, and raw material, which might set new labourers to work ; but still it would be demand.* Productions are always bought by productions, money is only the medium by which the exchange is effected. Too much of a particular commodity * Adam Smith says, that " Wlien the produce of any par- ticular branch of industry exceeds ^vhat the demand of the country requires, the surplus must be sent abroad, and ex- changed for something for which there is a demand at home. Without siich exportation a part of the productive labour of the country must cease, and the value of its annual produce diminish. The land and labour of Great Britain produce ge- nerally more corn, woollens, and hardware, than the demand of the home market requires. The surplus part of them, there- fore, must be sent abroad, and exchanged for something for which there is a demand at home. It is only by means of such exportation, that this surplus can acquire a value sufficient to compensate the labour and nually purchased." But could not this portion of the productive labour of Great Britain I)e employ- ed in preparing some other sort of goods, Avith which something more in demand at home might be purchased ? x\nd if it could not, might we not employ this productive labour, thougli v.'ith less advantage, in making those goods in demand at home, or at least some substitute for them? If we wanted velvets, might we not attempt to make vel- vets ; and if we could not succeed, might we not make more cloth, or some other object desirahle to us ? We manufacture commodities, and with them, buy goods a!)road, because v.e cau obtain a great- er quantity tlian we could make at Itome. De- prive us of this trade, and we immediately manu- facture again for ourselves. But this opinion of Adam Smith is at variance with all his general doctrines on this subject. ^'If a foreign country can supply us with a commodity cheaj)er than we ourselves can make it, better buy it of them with 307 some part of the produce of our ov/n industry, em- ployed in a way in which we have some advantage. The s^eiieral wdiistrij of tlie country heins, always in proportion to tlie capital ichich employs it, will not thereby he diminished, but only left to find out the way in which it can be employed with the great- est advantage." Again. " Those, therefore, who have the com- mand of more food than they themselves can con- sume, are always willing to exchange the surplus, or, what is the same thing, the price of it, for gra- H;ifications of another kind. What is over and above satisfying the limited desire, is given for the amusement of those desires which cannot be satis- fied, but seem to be altogether endless. The poor, in order to obtain food, exert themselves to gratify •those fancies of the rich ; and to obtain it more cer- tainly, they vie with one another in the cheapness and perfection of their Avork. The number of workmen increases with the increasing quantity of food, or with the growing improvement and culti- vation of the lands ; and as the nature of their bu- siness admits of the utmost subdivisions of labours, the quantity of materials which they can work up increases in a much greater proportion than their numbers. Hence arises a demand for every sort of material which haman invention can employ, either usefully or ornamentally, in building, dress, equipage, or household furniture ; for the fossils and mineTaJs contained in the bowels of the earth, the precious metals, and the precious stones." Adam Smith has justly observed, that it is ex- tremely difficult to determine the rate of the pro- 308 • fits of stock. <• Profit is so flnctuating, that even in a particular trade, and much more in trades iu genejral, it would be difficult to state the average rate of it. To judge of what it may have been formerly, or in remote periods of time, with any degree of precision, must be altogether impossi- ble." Yet since it is evident that much will be given for the use of money, when much can be made by it, he suggests, that " the market rate of interest will lead us to form some notion of the rate of profits, and the history of the progress of inte- rest ajffbrd us that of the progress of profits." Un- doubtedly if the market rate of interest could be accurately known for any considerable period, we should have a tolerably correct criterion, by which to estimate the progress of profits. But in all countries, from mistaken notions of policy, the state has interfered to prevent a fair and free market rate of interest, by. imposing heavy and ruinous penalties on all those who shall take more than the rate fixed l)y law. In all countries probably these laws are evaded, but records give us little information on this head, and point out rather the legal and fixed rate, than the market rate of interest. During the present war, exchequer and navy bills have frequently been at so high a discount, as to afford the purchasers of them 7? 8 per cent., or a greater rate of interest for their mo- ney. Loa!ns have been raised l)y government at an interest exceeding 6 per cent., and individuals have b';en frequently obliged, by indirect means, to pay more than 10 per cent., for the interest of money; yet during this same period the legal rate 309 of interest has been uniformly at 5 per cent. Lit- tle dependence for information then can be placed on that which is the fixed and legal rate of inte- rest, when we find it may diflPer so considerably from the market rate. Adam Smith informs us, that from the 37th of Henry YIII., to 21st of James I., 10 per cent, continued to be the legal rate of interest. Soon after the restoration, it was reduced to 6 per cent., and by the 12th of Anne, to 5* per cent. He thinks the legal rate followed, and did not precede the market rate of interest. Before the American War, government borrowed at 3 per cent., and the people of credit in the capi- tal, and in many other parts of the kingdom at 3|, 4, and 4| per cent. The rate of interest, though ultimately and per- manently governed l)y the rate of profit, is however subject to temporary variations from other causes. With every fluctuation in the quantity and value of money, the prices of commodities naturally vary. Tliey vary also, as we have already shewn, from the alteration in the proportion of supply to demand, although there should not be either great- er facility or difficulty of production. When the market prices of goods fall from an abundant sup- ply, from a diminished demand, or from a rise in the value of money, a manufacturer naturally ac- cumulates an unusual quantity of finished goods, being unwilling to sell them at very depressed prices. To meet his ordinary payments, for which he used to depend on the sale of his goods, he now endeavors to borrow on credit, and is often oI)ligcd to give an increased rate of interest. This how- 310 ever is but of temporary duration ; for either tlie manufacturer's expectations were well grounded, and the market price of his commodities rises, or he discovers that there is a permanently diminish- ed demand, and he no longer resists the course of affairs : prices fall, and money and interest regain their real value. If by the discovery of a new miae, by the abuses of banking, or by any other cause, the quantity of money be greatly increas- ed, its ultimate effect is to raise the prices of commodities in proportion to the increased quan- tity of money ; but there is probably always an interval, during which some effect is produced on the- rate of interest. The price of funded property is not a steady criterion by which to judge of the rate of inter- est. In time of war, the stock market is so loaded by the continual loans of government, that the price of stock has not time to settle at its fair level before a new operation of funding takes place, or it is affected by anticipation of political events. In time of peace, on the contrary, the op- erations of the sinking fund, the unwillingness, which a particular class of persons feel to divert their funds to any other employment than that to which they have been accustomed, Which they think secure, and in which their dividends are paid with the utmost regularity, elevates the price of stock, and consequently depresses tlie rate of in- terest on these securities below the general market rate. It is observable too, that for different secu- rities, government pays very different rates of in- terest. Whilst 100/. capital in 5 per cent, stock is 311 selling for 95/., an exchequer bill of 100/., will be sometimes selling for 100/. 5s., for which exche- quer bill, no more interest will be annually paid than 4/. 1 Is. Sd. : one of these securities pays to a purchaser at the above prices, an interest of more than 5| per cent., the other but little more than 41; a certain quantity of these excliequer bills is required as a safe and marketable investment for bankers; if they were increased much beyond this demand, they would probably be as much depreciated as the 5 per cent, stock. A stoek paying 3 per cent, per annum will always sell at a proportionally greater price than stock paying 5 per cent., for the capital debt of neither can be discharged but at par, or 100/. money for 100/. stock. The market rate of interest inay fall to 4 per cent., and govern- ment would then pay the holder of 5 per cent, stock at par, unless he consented to take 4 per cent., or some diminished rate of interest under 5 per cent. : they would have no advantage from so paying the holder of 3 per cent, stock, till the mar- ket rate of interest had fallen below 3 per cent, per annum. To pay the interest on the national debt, large sums of money are withdrawn from circulation four times in the year for a few days. These demands for money being only temporary, seldom affect prices ; they are generally surmount- ed by the payment of a large rate of interest.* * "All kinds of public loans," observes M. Say, " are at- tended with the inconvenience of withdrawing capital, or por- tions of capital, from productive employments, to devotethem tp consumption ; and when they take place in a country, th-e, government of which does not inspire much confidence. 312 iliey have the further inconvenience of raising the interest of capital. Who would lend at 5 per cent, per annum to agri- culture, to manufactures, and to commerce, when a borrower • may be found ready to pay an interest of 7 or 8 per cent.? That sort of income, which is called profit of stock, would . rise then at the expense of the consumer. Consumption would be reduced by the rise in tlie price of produce ; and the other productive services would be less in demand, less well paid. The whole nation, capitalists excepted, would be the SiUffepers from such a state of things." To the question : " who :would lend money to farmers, manufacturers, and merchants, ' at 5 per cent, per annum, when another borrower having lit- tle credit, would give 7 or 8 ?" I reply, that every prudent and reasonable man would. Because the rate of interest is 7 or 8 percent, there where the lender runs extraordinary risk, is this any reason that it should be equally high in those places • where they are secured from such risks ? M. Say allows, that ihe rate of interest depends on the rate of profits ; but it does not therefore follow, that the rate of profits depends on the rate of interest. One is the cause, the other the eflect, and it is impossible far. anj, circumstances to make them change place?. -■::'■' -'. '' ''"■ ' CHAPTEa XX. Bounties on exportation, and prohibitions of import tation, A BOUNTY on the exportation of corn tends to lower its price to the foreign consumer, but it has no permanent effect on its price in the home market. Suppose that to afford the usual and general profits of stock, the price of corn should in Eng- land be il, per quarter ; it could not then be \ exported to foreign countries where it sold for 3/. 15^. per quarter. But if a bounty of 10^. per quarter were given on exportation, it could be sold in the foreign market at 3/; 10*., and conse- quently the same profit would be afforded to the corn grower, whether he sold it at 3/. 10^. in the foreign, or at il. in the home market. A bounty then, which should lower the price of British corn in the foreign country, below the cost of producing corn in that country, would naturally extend the demand for British, and di- minish the demand for their own corn This extension of demand for British corn could not fail to raise its price for a time in the home market, and during that time to prevent also its falling, so low in the foreign market as the bounty has a tendency to effect. But the causps which would - 314 thus operate on the market price of corn in Eng- land would produce no effect whatever on its natural price, on its real cost of production. To grow. corn would neither require more labour nor more capital, and, consequently, if the profits of the farmer's stock were before only equal to the profits of the stock of other traders, they will^ after the rise of price, be considerably above them. By raising the profits of the farmer's stock, the bounty will operate as an encouragement to agri- culture, and capital will be withdrawn from manu- factures to be employed on the land, till the enlarged demand for the foreign market has been • ;5iipplied, when the price of corn will again fall in the home market to its natural and necessary price, and profits will be again at their ordinary and accustomed level The increased supply of grain operating on the foreign market, will also lower its price in the country, to which it is ex- ported, and will thereby restrict the profits of the exporter to the lowest rate at which he can afford to trade. The ultimate effect then of a bounty on the exportation of corn, is not to raise or to lower the price in the home market, but to lower the price of corn to the foreign consumer — to the whole extent of the bounty, if the price of corn had not before been lower in the foreign, than in the home market — and in a less degree, if the price in the home had been above the price in the foreign market. "" - •, 315 A writer in the fifth vol. of the Edinburgh Re? view on the subject of a bounty on the exportation of corn/ has very clearly pointed out its effects on- the foreign and home demand. He has also justly remarked, that it would not fail to give encour- agement to agriculture in the exporting country ; but he appears to have imbibed the common error which has misled Dr. Smith, and I believe most , other writers on this subject. He supposes, be- cause the price of corn ultimately regulates wages, that therefore it will regulate the price of all other commodities. He says that the bounty, " by raising the profits of farming, will operate as an encouragement to husbandry; by raising the price of corn to the consumers at home, it will dimmish ^for the timie their power of purchasing this neces- sary of hfe, and thus abridge their real wealth. It is evident, however, that this last effect must he temporary : the wages of the labouring consumers had been adjusted before by competition, and the saoie principle will adjust them again to the same j-ate, by raising the money price of labour, arid^ through that, of other commodities^) to the money price of corn. The bounty upon exportation, therefore, will ultimately raise the money price of corn in the home market j not directly, however, but throusch the medium of an extended demand in the foreign market, and a consequent enhancement of the real price at home ; and this rise of the money price, ivhen it has once been communicated to other commodities, will of course become fixed.'''' 316 If, however, I have succeeded in showing that it is not the rise in the money wages of labour which raises the price of commodities, but that such rise always affects profits, it will follow that the prices of commodities would not rise, in conse- quence of a bounty. But a temporary rise in the price of corn, pro- . duced by an increased demand from abroad,-would Jiave no effect on the money price of wages. The rise of corn is occasioned by a competition for that supply which was before exclusively appropriated to the home market. By raising profits, additional capital is employed in agriculture, and the increas- ed supply is obtained; but till it be obtained, the high price is absolutely necessary to proportion the consumption to the supply, which would be . counteracted by a rise of wages. The rise of corn is the, consequence of its scarcity, and is the means by which the demand of the home purchasers h diminished. If wages were increased, the compe- tition would increase, and a further rise of the price of corn would become necessary. In this ac- count of the 'effects of a bounty, nothing has been supposed to occur to raise the natural price of corn, by which its market price is ultimately go- verned ; for it has not been supposed that any ad- ditional labour would be lequired on the land to - insure a given production, and this alone can raise natural price. If the natural price of cloth were 20^. per yard, a great increase in the foreign de- mand might raise the price to 255. or mpre,b,ut the 317 profits which \t9uld then be made by the clothier would not fail to attract capital in that direction ; and, although the demand should be doubled, tre- bled, or quadrupled ^ the supply would ultiaiateiy* be obtained, and cloth would fall to its natural price of 20s, So in the supply of corn, although W€ should export 2, 3, or 800,000 quarters, an- nually, it would ultimately be produced at its na- tural price, which never varies unless a different quantity of labour becomes necessary to produc- tion* Perhaps in no part of Adam Smith's justly cele-. brated work are his conclusions more liable to ob- jection, than in the chapter on bounties. In the first place, he speaks of corn as of a commodity of which the production cannot be increased in con- sequence of a bounty on exportation; he supposes invariably that it acts only on the quantity actually produced, and is no stimulus to further production. " In years of plenty," he says, " by occasioning an extraordinary exportation, it necessarily keeps up the price of corn in the home market above what itw'ould naturally fall to. In years of scarcity, though the bounty is frequently suspended, yet the great exportation which it occasions in years of plenty, must frequently hinder, more or less, the plenty of one year from relieving the scarcity of another. Both in the years of plenty and in years of scarcity, therefore, the bounty neces- sarily tends to raise the money price of corn some- 318 what higher -than it otherwise M'ould be in the home market."* Adam Smith appears to have been fullj aware, that the correctness of his argument entirely de- pended on the fact, whether the increase " of the money price of corn, by rendering that commodity more profitable to the farmer, would not necessa- rily encourage its production." * In another place he says, that " whatever extension ot" the foreign market can be occasioDed by the bounty, must, in every particular year, be altogether at the expense of the home market ; as every bushel of corn which is exported by means of (he bounty, and which would not have been export- ed without the bounty, would have remained in the home market to increase the consumption, and to lov/er the price of that commodity. The corn bounty, it is to be observed, as well as every other bounty upon exportation, imposes two different taxes upon the people ; first, the tax which they are obliged to contribute, in order to pay the bounty; and, se- condly, the tax which arises from the advanced price of the commodity in the home market, and which, as the whole body of the people are purchasers of corn, must in this par- ticular commodity be paid by the whole body of the people. *In this particular commodity, therefore, tliis tax is by much the heaviest of the two." ^ "For every five shillings, there- fore, wiiich they contribute to the payment of the first tax, they must contribute six pounds four shillings to the payment of the second." " The extraordinary exportation of corn, therefore, occasioned by the bounty, not only in every par- ticular year diminishes the home, jtist as much as it extends the foreign market and consumption, but, by restraining the population and industry of the country, its final tendency is to. stout and restrain the gradual extension of the home mar- ket, and thereby, in the long run, leather to diminish than to aiigment the whole marKet and ccKsumptioa of CQra>" *" 319 " I answer," he says, " that this might be the case if the effect of the bounty was to raise the real price' of cornj or^to enable the farmer, with an equal quantity of it, to maintain a greater num- ber of labourers in the same manner, whether liberal, moderate, or scanty, as other labourers are commonly maintained in his neighbourhood." If nothing were consumed by the labourer but corn, and if the portion which he received was the very lowest which his sustenance required, there might be some ground for supposing that the quantity paid to the labourer could, under no circumstances, be reduced; but the money wages of labour sometimes do not rise at all, and never rise in proportion to the rise in the money price of corn, because corn, though an important part, is only a part of the consumption of the labourer. If half his wages were expended on corn, and the other half on soap, candles, fuel, tea, sugar, clothing, &c. commodities on which no rise is sup- posed to take place, it is evident that he would be quite as well paid with a bushel and a half of wheat, wheri it~was,165. a bushel, as he was with two bushels when the --price was Ss. per bushel ; or with 245. in money as he was before with 16^. His wages would rise only 50 per cent, though corn rose 100 per cent, and, consequently, there would be sufficient motive to divert more capital to the land, if profits on other trades continued the same as before 13ut such a rise of wages would also induce manufacturers to withdraw 326 ■ their capitals from manufactures to employ them on the land ; for whilst the farmer increased the price of his commodity 100 per cent., and his wa- ges only 50 per cent., the manufacturer would be obliged also t8 raise wages 50 per cent., whilst he had no compensation whatever, in the rise of his manufactured commodity, for this increased charge of production; capital would consequently flow from manufactures to agriculture, till the supply •would again lower the price of corn to Ss. per bushel, and wages to IGs. per week; when the manufacturer would obtain the same profits as the farmer, and the tide of capital would cease to set ip' either direction. This is, in fact, the mode in which the cultivation of corn is always extended, and the increased wants of the market supplied. The funds for the maintenance of labour increase, and wao-es are raised. The comfortable situation of»the labourer induces him to marry — population increases, and the demand for corn raises its price relatively to other things, — more capital is profit- ably employed on agriculture, and conlinues to flow towards it, till the supply is equal to the de- mand, when the price again falls, and agricultural and manufacturing profits are again brought to a level. But whether wages were stationary after the rise in the price of corn, or advanced moderately, or enormously, is of no importance to this ques- tion, for wages are paid by the manufacturer as well as by the farmer, ami, therefore, in this re- 3^21 spect they must be equally affected by a rise in the price of corn. But they are unequally affected in their profits, inasmuch as the farmer selk his commodity at an advanced price, while the manu- facturer sells his for the same price as before. It is however the inequality of profit, which is al- ways the inducement to remove capital from one employment to another, and therefore more corn would be produced, and fewer commodities ma- nufactured. Manufactures would not rise, because fewer were manufactured, for a supply of them would be obtained in exchange for the exported corn. A bounty, if it raises the price of corn, either raises it in comparison with the price of other commodities, or it does not. If the affirmative be true, it is impossible to deny the greater profits of the farmer, and the temptation to the removal of capital, till its price is again lowered by an abun- dant supply. If it does not raise it in comparison with other commodities, where is the injury to the home consumer, beyond the inconvenience of pay- ing the tax ? If the manufacturer pays a greater price for his corn, he is compensated by the greater price at which he sells his commodity, with which his corn is ultimately purchased. The erTor of Adam Smith proceeds precisely from the same source as that of the writer in the Edinburgh Review ; for " they both think " that the money price of corn regulates that of all other 4] %' 322 home-made commodities."* " It regulates," says Adam Smith, " the money price of labour, which must always be such as to enable the labourer to purchase a quantity of corn sufficient to maintain him and his family, either in the liberal, moderate, or scanty manner, in which the advancing, station- ary, or declining circumstances of the society oblige his employers to maintain him. By regu- lating the money price of all the other parts of the rude produce of land, it regulates that of the materials of almost all manufactures. By re- gulating the money price of labour, it regulates that of manufacturing art, and industry ; and by regulating both, it regulates that of the complete manufacture. The money price of labour^ and of every thing that is the produce either of land and la- how, mmt necessarily rise or fall in proportion to the money price of corny This opinion of Adam Smith, 1 have before attempted to refute. In considering a rise in the price of commodities as a necessary consequence of a rise in the price of corn, he reasons as though there were no other fund from which the increased charge could be paid. He has wholly neglected the consideration of profits, the diminution of which forms that fund, without raising the price of com- modities. If this opinion of Dr. Smith were well founded, profits could never really fall, whatever accumulation of capital there might be. If when * The, eame opinion is held by M. Say. Vol. ii. p. 335. 323 wages rose, the farmer could raise tiie price of his corn, the clothier, the hatter, and the shoe- maker, and every other manufacturer, could also raise the price of their goods in proportion to the advance, although estimated in money, they might be all raised, they would continue to bear the same value relatively to each other. Each of these trades could command the same quantity as, before of the goods of the others, which, since it is goods, and not money, which constitute wealth, is the only circumstance that could be of impor- tance to them; and the whole rise in the price of raw produce and of goods, would be injurious to no other persons but to those whose property con- sisted of gold and silver, or whose annual income was paid in a contributed quantity of those metals, whether in the form of bullion or of money. Sup.- pose the use of money to be wholly laid" aside, and all trade to be carried on by barter: under such circumstances, could corn rise in exchange- able value with other things.'^ If it could, then it is not true that the value of corn reo;ulates the value of all other commodities; for to do that, It should not vary in relative value to them. If it could not, then it must be maintained, that whether corn be obtained on rich,, or on poor land, with much labour, or with little, with the aid of ma- chinery, or without, it would always exchange for an equal quantity of all other commodities. I cannot, however, but remark that, though Adam Smith's general doctrines correspond with 324 this which I have just quoted, yet in one part of his work he appears to have given a correct ac- count of the nature of value. " The proportion between the value of gold and silver, and that of goods of any other kind, depends in all cases,'''' he says, '■'' upon the proportion between the quantity of labour which is necessary in order to brin^ a certain quaniily of gold and silver to r,%arJcet, and that ivhich is necessary to bring thither a certain quantity of any other sort of goods.''"' Does he not here fully acknowledge that if any increase takes place in the quantity of labour, required to bring one sort of goods to market, whilst no such increase takes place in bringing another sort thither, those goo(;ls will rise in relative value. If no more labour be required to bring cloth and gold to market, they will not vary in relative value, but if more labour be required to bring corn and shoes to market, will not corn and shoes rise in value relatively to cloth, and money made of gold ? Adam Smith again considers that the effect of the bounty is to cause a partial degradation in the value of money. " That degradation," says he " in the value of silver, which is the effect of the fertility of the mines, and which operates equally, or very nearly equally, through the greater part of the commercial world, is a matter of very litile consequence to any particular country. The con- sequent rise of all money prices, though it does not make those who receive them really richer, does not make them really poorer. A service of 325 plate becomes reall j cheaper, and every thing else remains precisely of the same real value as before." This observation is most correct. *' But that degradation in the value of silver, •which being the effect either of the peculiar situa- tion, or of the political institutions of a particular country, takes place only in that country, is a mat- ter of very great consequence, which, far from tending to make any body really richer, tends to make every body really poorer. The rise in the money price of all commodities, which is in this case peculiar to that country, tends to discourage more off less every sort of industry which is carried on within it, and to enable foreign nations, by fur- nishing almost all sorts of goods for a smaller quantity of silver than its own workmen can af- ford to do, to undersell them, not only in the fo- reign, but even in the home market." I have elsewhere attempted to show that a par- tial degradation in the value of money, which shall affect both agricultural produce and manufactured commodities, cannot possibly be permanent. To say that money is partially degraded, in this sense, is to say that all commodities are at a high price; but while gold and silver are at liberty to make purchases in the cheapest market, they will be ex- ported for the cheaper goods of other countries, and the reduction of their quantity will increase their value at home; commodities will regain their usual level, and those fitted for foreign markets will be exported, as before. 326 A bounty therefore cannot, I think, be objected to on this ground. If, then, a bounty raises the price of corn in comparison with all other things, the farmer will be benefited, and more land will be cultivated; but if the bounty do not raise the value of corn re- latively to other things, then no other inconve- nience will attend it, than that of paying the boun- ty; one which I neither wish to conceal nor un- derrate. Dr. Smith states, that " by establishing high duties on the importation, and bounties on the ex- portation of corn, the country gentlemen seemed to have imitated the conduct of the manufacturers." By the same means both had endeavoured to raise the value of their commodities. " They did not perhaps attend to the great and essential differ- ence which nature has established between corn, and almost every other sort of goods. When by either of the abore means, you enable our manu- facturers to sell their goods for somewhat a better price than they othei'wise could get for them, you raise not only the nominal, but the real price of those goods. You increase not only the nominal, but the real profit, the real v^ealth and revenue of those manufacturers — you really encourage those manufactures. But when, by the like institutions, you raise the nominal or money price of corn, you do not raise its real value, you do not increase the real wealth of our farmers or country gentlemen, you do not encourage the growth of corn. The 327 nature of things has stamped upon corn a real value, which cannot be altered by merely altering its money price. Through the world in general, that value is equal to the quantity of labour which it can maintain." I have already attempted to show, that the mar* ket price of corn, would, under an increased de- mand from the effects of a bounty, exceed its na- tural price, till the requisite additional supply was obtained, and that then it would again fall to its natural price. But the natural price of corn is not so fixed as the natural price of commodities ; be- cause, with any great additional demand for corn, land of a worse quality must be taken into cultiva- tion, on which more labour will be required to produce a given quantity, and the natural price of corn would be raised. By a continued bounty, therefore, on the exportation of corn, there wovild be created a tendency to a permanent rise in the price of corn, and this, as I have shown else- where,* never fails to raise rent. Country gen- tlemen then have not only a temporary but a permanent interest in prohibitions of the impor- tation of corn, and in bounties on its exportation; but manufacturers have no permanent interest in a bounty on the exportation of commodities, their in- terest is wholly temporary. A bounty on the exportation of manufacture^ ■will undoubtedly, as Dr. Smith contends, raise the market price of manufactures, but it will not raise * See chap, on Rent; 328 tlieir natural price. The labour of 290 men will produce double the quantity of these goods that 100 could produce before; and consequently, when the requisite quantity of capital was employ- ed in supplying the requisite quantity of manufac- tures, they would again fall to their natural price. It is then only during the interval after the rise in the market price of commodities, and before the additional supply is obtained, that the manufactu- rers will enjoy high profits ; for as soon as prices had subsided, their profits would sink to the gene- ral level. Instead of agreeing, therefore, with Adam Smith, that the country gentlemen had not so great an interest in prohibiting the importation of corn, as the manufacturer had in prohibiting the importa- tion of manufactured goods, I contend that they have a much superior interest; for their advan- tage is permanent, while that of the manufacturer is only temporary. Dr. Smith observes, that na- ture has established a great and essential difference between corn and other goods, but the proper in- ference from that circumstance is directly the re- verse of that which he draws from it ; for it is on account of this difference that rent is created, and that country gentlemen have an interest in the rise of the natural price of corn. Instead of com- paring the interest of the manufacturer with tho interest of the country gentleman, Dr. Smith should have compared it with the interest of the farmer, which is very distinct from that of his landlord. Manufacturers have no interest in the rise of the 329 natural price of their commodities, nor have farm- ers any interest in the rise of the natural price of corn, or other raw produce, though both these classes are benefited while the market price of their productions exceeds their natural price. On the contrary, landlords have a most decided inte- rest in the rise of the natural price of corn ; for the rise of rent is the inevitable consequence of the difficulty of producing raw produce, without which its natural price could not rise. Now as bounties on exportation and prohibitions of the importation of corn increase the demand, and drive us to the cultivation of poorer lands, they necessarily occasion aij increased difficulty of pro- duction. The sole effect of the bounty, either on the ex- portation of manufactures, or of corn, is to divert a portion of capital to an employment which it would not naturally seek. It causes a pernicious distribution of the general funds of the society — it bribes a manufacturer to commence or continue in a comparatively less profitable employment. It is the worst species of taxation, for it does not give to the foreign country all that it takes away from the home country, the balance of loss being made up by the less advantageous distribution of the general capital. Thus, if the price of corn is in England 4/-, and in France 3/. 15.?. a bounty of \0s. will ultimately reduce it to 3/. 10^. in France, and maintain at the same price of il. in 42 330 England. For everj quarter exported, England pays a tax of lO^. For every quarter imported into France, France gains only 55., so that the va- lue of 5*. per quarter is absolutely lost to the world, by such a distribution of its funds as to cause diminished production, probably not of corn, but of some other object of necessity or enjoy- ment. Mr. Buchanan appears to have seen the fallacy of Dr. Smith's arguments respecting bounties, and on the last passage which I have quoted, very ju- diciously remarks : " In asserting that nature has stamped a real value on corn, which cannot be al- tered by merely altering^ its money price, Dr. Smith confounds its value in use with its value in exchange. A bushel of wheat will not feed more people during scarcity than during plenty ; but a bushel of wheat will exchange for a greater quan- tity of luxuries and conveniences when it is scarce than when it is abundant ; and the landed propri- etors, who have a surplus of food to dispose of, will therefore, in times of scarcity, be richer men ; they will exchange their surplus for a greater va- lue of other enjoyments, than when corn is in greater plenty. It is vain to argue, therefore, that if the bounty occasions a forced exportation 6l corn, it will not also occasion a real rise of price." The whole of Mr. Buchanan's arguments on this part of the subject of bounties, appear to me to be perfectly clear ^nd satisfactory. 331 Mr. Buchanan however has not, I think, any more than Dr. Smith, or the writer in the Edin- burgh Review, correct opinions as to the influence of a rise in the price of labour on manufactured commodities. From his pecuhar views, which I have elsewhere noticed, he thinks that the price of labour has no connexion with the price of corn, and therefore that the real value of corn might and would rise without affecting the price of la- bour; but if labour were affected, he would main- tain with Adam Smith and the writer in the Edin- burgh Review, that the price of manufactured com^ modities would also rise ; and then I do not see how he would distinguish such a rise of corn, from a fall in the value of money,- or how he could come to any other conclusion than that of Dr. Smith, in a note to page 276, vol. i. of the Wealth of Nations, Mr. Buchanan observes, " but the price of corn does not regulate the money price of all the other parts of the rude produce of land. It regulates the price neither of metals, nor of va^ rious other useful substances, such as coals, wood, stones, &c. ; and as it does not regulate the price of labour, it does not regulate the price of manufactures ; so that the bounty, in so far as it raises the price of corn, is undoubtedly a real benefit to the farmer. It is not on this ground, therefore, that its policy must be argued. Its encouragement to agriculi- ture, by raising the price of corn, must be admitted ; and the question then comes to be, whether agri- eultqre ought thus to be encouraged ?" It is then, , 332 according to Mr. Buchanan, a real benefit to the farmer, because it does not raise the price of la- bour; but if it did, it would raise the price of all things in proportion, and then it would afford no particular encouragement to agriculture. It must, however, be conceded, that the ten- dency of a bounty on the exportation of any com- modity is to lower, in a small degree, the value of money. Whatever facilitates exportation, tends to accumulate money in a country ; and on the contrary, whatever impedes exportation, tends to diminish it. The general effect of taxation, by raising the prices of the commodities taxed, tends to diminish exportation, and therefore to check the influx of money ; and on the same principle, a bounty encourages the influx of money. This is more fully explained in the general observations on taxation. < The injurious effects of the mercantile system have been fully exposed by Dr. Smith ; the whole aim of that system was to raise the price of com- modities, in the home market, bj prohibiting fo- reign competition ; but this system was no more injurious to the agricultural classes than to any other part of the community. By forcing capital into channels where it would not otherwise flow, it diminished the whole amount of commodities produced. The price, though permanently higher, was not sustained by scarcity, but by difliculty of production; and therefore, though the sellers of such commodities sold them for a higher price, 3^ they did not sell them, after the requisite quantity of capital was employed in producing thein, at higher profits.* ^ The manufacturers themselves, as consumers, had to pay an additional price for such commodi- ties, and therefore it cannot be correctly said, that " the enhancement of price occasioned by both, (corporation laws and high duties on the importa- tion of foreign commodities,) is every where finally paid by the landlords, farmers, and labourers of the country." It is the more necessary to make this remark, as in the present day the authority of Adam Smith * M. Say supposes the advantage of the manufacturers at home to be more than teinporary. " A government which | absolutely prohibits the importation of certain foreign goods, I establishes a mono\}o\j in favour of those who produce such commodities at home, against those who consume them ; in other words, those at home who produce them, having the exclusive privilege of selling them, may elevate their price above the natural price ; and the consumers at home, not being able to obtain them elsewhere, are obliged to purchase them at a higher price." Vol. i. p. 201. | But how can they permanently support the market price I of their goods above the natural price, when every one of | their fellow citizens is free to enter into the trade ? they are guaranteed against foreign, but not against home competi- tion. The real evil arising to the country from such mono- polies, if they can be called by that name, lies, not in raising | the market price of such goods, but in raising their real and \ natural price. By increasing the Cost of production, a por- tion of the labour, of the country is less productively em- ployed. 334 is quoted by country gentlemen for imposing simi- lar high duties on the importation of foreign corn. Because the cost of production, and, therefore, the prices of various manufactured commodities, are raised to the consumer by one error in legislation, the country has been called upon, on the plea of justice, quietly to submit to fresh exactions. Be- cause we all pay an additional price for our linen, muslin, and cottons, it is thought just that we should pay also an additional price for our corn. Because, in the general distribution of the labour of the world, we have prevented the greatest amount of productions from being obtained by that labour in manufactured commodities; we should further punish ourselves by diminishing the productive powers of the general labour in the supply of raw produce. It would be much wiser to acknowledo'e the errors which a mistaken policy has induced us to adopt, and immediately / i to commence a gradual recurrence to the sound ' principles of an universally free trade. " I have already had occasion to remark," ob- serves M. Say, " in speaking of what is improper- ly called the balance of trade, that if it suits a mer- chant better to export the precious metals to a foreign country than any other goods, it is also the interest of the state that he should export them, ^ because the state only gains or loses through the channel of its citizens ; and in what^ concerns fo- reign trade, that which best suits the individual, best suits also the state i therefore, by opposing 335 obstacles to the exportation which individuals would be inclined to make of the precious metals, nothing more is done, than to force them to sub- stitute some other commodity less profitable to themselves, and to the state. It must however be remarked, that I say only in what concerns foreign trade ; because the profits which merchants make by their dealings with their countrymen, as well as those which are made in the exclusive commerce with colonies, are not entirely gains for the state. In the trade between individuals of the same coun- try, there is no other gain but the value of an util- ity produced j Que la valeur d'une utilite produiie!'''* Vol. i. p. 401. I cannot see the distinction here made between the profits of the home and foreign trade. The object of all trade is to increase pro- ductions. If, for the purchase of a pipe of wine, I had it in my power to export bullion, which was bought with the value of the produce of one hun- * Are not the following passages contradictory to the one above quoted? "Besides, that home trade, though less no- ticed, (because it is in a variety of hands) ia the most consi- derable, it is also the most profitable. The commodities ex- changed in that trade are necessarily the production of the same country." VoL i. p. 84. " The English government has not observed, that the most profitable sales are those which a country makes to itself, because they cannot take place, without two values being produced by the nation; the value which is sold, and the value with which the purchase is made." Vol. i. p. 221. I shall in the 24th chapter, examine the soundness of this opinion. 336 dred days' labour, but govehiment, hy prohibiting: the exportation of bulhon, should oblige me to purchase my wine with a commodity bought with the value of the produce of one hundred antf five days' labour, the produce of five days' la- bour is lost to me, and, through me, to the state. But if these transactions took place be- tween individuals, in different provinces of the same country, the same advantage would accrue both to the individual, and, through him, to the country, if he were unfettered in his choice of the commodities, with which he made his pur* chases ; and the same disadvantage, if he were obliged by government to purchase with the least beneficial commodity. If a manufacturer . could work up, with the same capital, more iron where coals are plentiful, than he could where coals are scarce, the country would be benefited by the difierence. But if coals were no where plentiful, and he imported iron, and could get ihis additional quantity, by the manufacture of a com- modity, with the same capital and labour, he would in like manner benefit his country by the additional quantity of iron. In the 6th chap, of this work, I have endeavoured to show that all trade, whether foreign or domestic,, is beneficial, by increasing the quantity, and not by increasing the value of pro- ductions. We shall have no greater value j* whe- ther we carry on the most beneficial home and foreign trade, or in consequence of being fettered by prohibitory laws, we are obliged to content 33/ ourselves. with the least advantageous. The rate of profits, and the value produced, will be the same. The advantage always resolves itself into that which M. Say appears to confine to the home trade ; in both cases there is no other gain but that of the value of an utilite produite. 43 CHAPTER XXI. On Bounties on Production, . It may not be uninstructive to consider the effects of a bounty on the pt'oduction of raw produce and other commodities, with a view to observe the ap- plication of the principles which I have been en- deavouring to establish, with regard to the profits of stock, the annual, produce of the land and la-, hour, and the relative prices of manufactures and raw produce. In the first place, let us suppose that a tax was imposed on all commodities, for the purpose of raising a fund to be employed by go- vernment, in giving a bounty on the production of corn. As no part of such a tax would be expended by government, and as all that was received Irom one class of the people would be returned to another, the nation collectively would neither be richer nor poorer, from such a tax and bounty. It would be readily allowed, that the t^ on com- modities by which the fund was created, would raise the price of the commodities taxed ; all the consumers of those commodities therefore would contribute towards that fund ; in other words, their natural or necessary price being raised, so would too their market price. But for the same reason that the natural price of those commodities would fee raised, the natural price of corn would below- 340 ©red ; before the bounty was paid on production, the farmers obtained as great a price for their corn ts was necessary to repay them their rent and their expenses, and afford them the general rate qf profits; after the bounty, they would receive more than that rate, unless the price of corn fell by a sum at least equal to the bounty. The ef- fect then of the tax and bounty, would be to raise the price of commodities in a degree equal to the tax levied on them, and to lower the price of corn by a sum equal to the bounty paid. It will be ©bserved too, that no permanent alteration could be made In the distribution of capital between agriculture and manufactures, because as there would be no alteration, either in the amount of capital or population, there would be precisely the samo demand for bread and manufactures. The profits of the farmer would be no higher than the general level, after the fall in the price .of corn; nor would the profits of the manufac- turer be lower after the rise of manufactured goods ; the bounty then would not occasion any more capl;tal to be employed on the land in the production of corn, nor any less in the manufac- ture of goods. But how would the interest of the landlord be affected? On the same princi- ples that a tax on raw produce would lower the corn rent of land, leaving the money rent unal- tered, a bounty on production, which is directly the contrary of a tax, would raise corn rent, leav- 341 the money rent unaltered.* "With the same mo- ney rent (he landlord would have a greater price to pay for his manufactured goods, and a less price for his corn ; he would probably therefore be nei- ther richer nor poorer. Now whether such a measure would have any operation on the wages of labour, would depend on the que;stioji, whether the labourer, in purchas- ing commodities, would pay as much towards the tax, as he would receive from the bounty, in the low price of his food. If these two quantities were equal, wages would continue unaltered ; but if the commodities taxed were not those consumed by the labourer, his wages would fall, and his em- ployer would be benefited by the difference. But this is no real advantage to his employer ; it would indeed operate to increase the rate of his profits, as every fall of wages must do ; but in proportion as the labourer contributed less to the fund from which the bounty was paid, and which, let it be remembered, must be raised, his employer must contribute more ; in other words, he would contribute as much to the tax by his expenditure, as he would receive in the effects of the bounty and the higher rate of profits together. He ob- tains a higher rate of profits to requite him for his payment, not only of his own quota of the tax, but of his labourer's also ; the remuneration which he receives for his labourer's quota appears in * Sjee page 1 44. 342 diminished wages, or, which is the same thing, in increased profits ; the remuneration for his own appears in the diminution in the price of the corn which he consumes, arising from the bounty. Here it will be proper to remark the different effects produced on profits from an alteration in the real labour value of corn, and an alteration in the relative value of corn, from taxation and from bounties. If corn is lowered in price by an alter- ation in its labour price, not only will the rate of the profits of stock be altered, but the absolute profits also ; which does not happen, as we have just seen, when the fall is occasioned artificially by 'a bounty. In the real fall in the value of corn, arising from less labour being required to produce one of the most important objects of man's con- sumption, labour is rendered more productive. With the same capital the same labour is employed, and an increase of productions is the result; not only then will the rate of profits, but the absolute profits of stock be increased ; not only will each capitalist have a greater money revenue, if he em- ploys the same money capital, but also when that money is expended, it will procure him a greater sum of commodities; his enjoyments will be aug- mented. In the case of the bounty, to balance the advantage which he derives from the fall of one commodity, he has the disadvantage of pay- ing a price more than proportionally, high for another ; he receives an Increased rate of profits in order to enable him to pay this higher price ; 343 so that his real situation is in no way improred : though he gets a higher rate of profits, he has no greater command of the produce of the land and labour of the country. When the fall in the va- lue of corn is brought about by natural causes, \t is nof counteracted by- the rise of other commo- dities ; on the contrary, they fall from the raw material falling from which they are made : but when the fall in corn is occasioned by artificial means, it is always counteracted by a real rise in the value of some other commodity, so that if corn be bought cheaper, other commodities are bought dearer. This then is a further proof, that no particular disadvantage arises from taxes on necessaries, on account of their raising wages and lowering the rate of profits. Profits are indeed lowered, but only to the amount of the labourer's portion of the tax, which must, at all events, be paid either by his employer, or by the consumer of the pror' duce of the labourer's work. Whether you de- duct 50/. per annum from the employer's revenue, or add 50/. to the prices of the commodities which he consumes, can be of no other consequence to him or to the community, than as it may equally affect all other classes. If it be added to the prices of the commodity, a miser may avoid the tax by not consuming ; if it be indirectly deducted froni every man's revenue, he cannot avoid paying bis fair proportion of the public burdens. 344 A bounty on the production of corn then, would produce no real effect on the annual produce of the land and labour of the country, although it would niake com relatively cheap, and manufac- tures relatively dear. But suppose now that a contrary measure should be adopted, that a tax should be raised on corn for the purpose of afford- ing a fund for a bounty on the production of com- modities. In such case, it is evident that corn would be dear, and commodities' cheap ; labour would con- tinue at the same price, if the labourer were as much benefited by the cheapness of commodities as he was injured by the dearness of corn ; but if he were not, wages would rise, and profits would fall, while money rent would continue the same as before; profits would fall, because, as we have just explained, that would be the mode in which the labourer's share of the tax would be paid by the employers of labour. By the increase of wa- ges the labourer would be compensated for the tax which he would pay in the increased price of corn ; by not expending any part of his wages on the manufactured commodities, he would receive no part of the bounty ; the bounty would be all received by the employers, and the tax would be partly paid by the employed ; a remuneration would be made to the labourers, in the shape of wages, for this increased burden laid upon them, and thus the rate of profits would be reduced. 345 In this case too there would be a complicated measure producing no national result whatever. In considering this question, we have purposely left out of our consideration the effect of such a measure on foreign trade ; w*e have . rather been supposing the case of an insulated country, having no commercial connexion with other countries. We have seen that as the demand of the country for corn and commodities would be the same, whatever direction the bounty might take, there would be no temptation to remove capital from one employment to another: but this would no longer be the case if there were foreign commerce, and that commerce were free. By altering the rela- tive value of commodities and corn, by producing so powerful an effect on their natural prices, we should be applying a strong stimulus to the ex- portation of those commodities whose natural prices were lowered, and an equal stimulus to the importation of those commodities whose natural prices were raised, and thus such a financial mea- sure might entirely alter the natural distribution of employments ; to the advantage indeed of the foreign countries, but ruinously to that in which so absurd a policy was adopted. 44 CHAPTER XXII. Doctrine of Adam Smith concerning the rent of land, " SUCH parts only of the produce of land," says Adam Smith, " can commonly be brought to mar- ket, of which the ordinary price is sufficient to re- place the stock which must be employed in bring- ing them thither, together with its ordinary profits. If the ordinary price is morie than this, the surplus part of it will naturally go to the rent of land. If it is not more^ though the commodity can he brought to market^ it can afford no rent to the landlord. Whe- ther the price is or is not more, depends upon the demand." This passage would naturally lead the reader to conclude that its author could not have mistaken the nature of rent, and that he must have seen that the quality of land which the exigencies of society might require to betaken into cultivation would depend on " the ordinary price of its produce,'''' whe- ther it were " suffcient to replace the stock, which must be employed in cultivating it, together with its ordinary profits.'''' But he had adopted the notion that " there were some parts of the produce of land for which the demand must always be such as to afford a greater price than what is sufficient to bring them to mar- ket ; and he considered food as one of those parts. 348 He sajs, that " fand, In almost any situation, produces a greater quantity of food than what is sufficient to maintain all the labour necessary for bringing it to market, in the most liberal way in which labour is ever maintained. The surplus, too, is always more than sufficient to replace the stock which employed that labour, together with its pro- fits. Something, therefore, always remains for a rent to the landlord." But what proof does he give of this ? — no other than the assertion that " the most desert moors in Norway and Scotland produce some sort of pas- ture for cattle, of which the milk and the increase are always more than sufficient, not only to main- tain all the labour necessary for tending them, and to pay the ordinary profit to the farmer, or owner of the herd or flock, but to afford some small rent to the landlord." Now of this I may be permitted to entertain a doubt. I believe that as yet in every country, from the rudest to the most re- fined, there island of such a quality that it cannot yield a produce more than sufficiently valuable to replace the stock employed upon it, together with the profits ordinary and usual in that country. In America we all know that this is the case, and yet no one maintains that the principles which regur late rent are different in that country and in Europe. But if it were true that England had so far advanced in cultivation, that at this time there Avere no lands remaining which did not afford a rent, it would be equally true that there formerly 349 must have been such lands; and that whether there be or not is of no importance to this ques- tion, for it is the same thing if there be any capital employed in Great Britain on land which yields only the return of stock with its ordinary profits, whether it be employed on old or on new land. If a farmer agrees for land on a lease of seven ot fourteen years, he may propose to employ on it a capital of 10,000/., knowing that at the existing price of grain and raw produce, he can replace that part of his stock which he is obliged to ex- pend, pay his rent, and obtain the general rate of profit. He will not employ 11,000/. unless the last 1000/. can be employed so productively as to afford him the usual profits of stock. In his cal- culation, whether he shall employ it qr not, he considers only whether the price of raw produce is sufficient to replace his expenses and profits, for he knows that he shall have no additional rent t6 pay. Even at the expiration of his lease his rent will not be raised ; for if his landlord should re- qyire rent, because this additional 1000/. was em- ployed, he would withdraw it ; since by employing it he gets, by the supposition, only the ordinary and usual profits which he may obtain by any other employment of stock ; and therefore he can- not afford to pay rent for it, unless the price of raw produce should further rise, or, which is the same thing, unless the usual and general rate of profits should fall. 350 If the comprehensive mind of Adam Smith had been directed to this fact, he would not have main- tained that rent forms one of the component parts of the price of raw produce; for price is every vrhere regulated by the return obtained by this last portion of capital, for which no rent whatever is paid. If he had adverted to this principle, he would have made no distinction between the law which regulates the rent of mines and the rent of land. " Whether a coal mine, for example," he says, " can afford any rent, depends partly upon its fer- tility, and partly upon its situation, A mine of any kind may be said to be either fertile or barren, ac- cording as the quantity of mineral which can be brought from it by a certain quantity of labour, is greater or less than what can be brought by an equal quantity from the greater part of other ^ines of the same kind. Some coal mines, ad- vantageously situated, cannot be wrought on ac- count of their barrenness. The produce does not pay the expense. They can afford neither profit nor rent. There are some, of which the produce is barely sufficient to pay the labour, and replace, together with its ordinary profits, the stock em- ployed in working them. They afford some pro- fit to the undertaker of the work, but no rent to the landlord. They can be wrought advantage- ously by nobody but the landlord, who being him- self the undertaker of the work, gets the ordinary profit of the capital which he employs in it. Many 351 coal mines in Scotland are wrought in this man- ner, and can be wrought in no other. The land- lord will allow no body else to work them with- out paying some rent, and nobody can afford to pay any. " Other coal mines in the same country, suffi- ciently fertile, cannot be wrought on account of their situation. A quantity of mineral sufficient to defray the expense of working, could be brought from the mine by the ordinary, or even less than the ordinary quantity of labour ; but in an inland country, thinly inhabited, and without either good roads or water-carriage, this quantity could not be sold." The whole principle of rent is here admi- rably and perspicuously explained, but every word is as applicable to land as it is to mines ; yet he affirms that "it is otherwise in estates above ground. The proportion, both of their produce and of their rent, is in proportion to their absolute, and not to their relative fertility." But suppose that there were no land which did not afford a rent ; then, the amount of rent on the worst land would be in proportion to the excess of the value of the produce above the expenditure of capital and the ordinary profits of stock : the same principle would govern the rent of land of a somewhat bet- ter quality, or more favourably situated, and there- fore the rent of this land would exceed the rent of that inferior to it, by the superior advantages which it possessed ; the same might be said of that of the third quality, and so on to the very 352 best, is it not then as certain that it is the relative fertiHty of the land which determines the portion of the produce which shall be paid lor the rent of land, as it is that the relative fertiHty of mines determines the portion of their produce, which shall be paid for the rent of mines? After Adam Smith has declared that there are some mines which can only be worked by the owners, as they will only afford sufficient to defray the (expense of working, together with the ordinary profits of the capital employed, we should expect that he would admit that it was these particular mines which regulated the price of the produce^ If the old mines are insufficient to supply the quan- tity of coal required, the price of coal will rise, and will continue rising till the owner of a new and inferior mine finds that he can obtain the usual profits of stock by working his mine. If his mine be tolerably fertile, the rise will not be great be- fore it becomes his interest so to employ his capi- tal ; but if it be less productive, it is evident that the price must continue to rise till it will afford him the means of paying his expenses, and obtaining the ordinary profits of stock. It appears, then, that it is always the least fertile mine which regu- late^ the price of coal. Adam Smith, however, is of a different opinion: he observes, that "the most fertile coal mine too regulates the price of coals at all the other mines in its neighbourhood. Both the proprietor and the undertaker of the work find, the one that he can get a greater rent. 353 the other, that he can get a greater profit, by somewhat underselhng all their neighbours. Their neighbours are soon obliged to sell at the same price, though they cannot so well aflford it, and though it always diminishes, and sometimes takes away altogether, both their rent and their profit. Some works are abandoned altogether; others can afford no rent, and can be wrought only by the proprietor." If the demand for coal should he diminished, or if by new processes the quantity should be increased, the price would fall, and some mines would be abandoned; but in every case, the price must be sufficient fo pay the ex- penses and profit of that mine which is worked without being charged with rent. It is, therefore, the least fertile mine which regulates price. In- deed it is so stated in another place by Adam Smith himself, for he says, " The lowest price at which coals can be sold for any considerable time, is like that of all other commodities, the price which is barely sufficient to replace, together with its ordi- nary profits, the stock which must be employed in bringing them to market. At a coal mine for which the landlord can get no rent, but which he must either work himself, or let it alone alto- gether, the price of coals must generally be nearly about this price." But the same circumstance, namely, the abun- dance and consequent cheapness of coals, from what- ever-cause it may arise^ which would make it neces- sary to abandon those mines on which there was no 45 344 rent, or a very moderate*one, would, if there were the same abundance, and consequent cheapness of raw produce, render it necessary to abandon the cultivation of those lands for which either no rent was paid, or a very moderate one. If, for exam- ple, potatoes should become the general and com- mon food of the people, as rice is in some coun- tries, one fourth, or one half of the land now in cultivation, would probably be immediately aban- doned ; for if, as Adam Smith says, " an acre of potatoes will produce six thousand weight of solid nourishment, three times the quantity produced by the acre of wheat," there could not be for a consi- derable time such a multiplication of people, as to consume the quantity that might be raised on the land before employed for the cultivation of wheat; much land would consequently be abandoned, and rent would fall; and it would not be till the popu- lation had been doubled or trebled, that the same quantity of land could be in cultivation, and the rent paid for it as high as before. Neither would any greater proportion of the gross, produce be paid to the landlord, whether it consisted of potatoes, which would feed three hun- dred people, or of wheat, which would feed only one hundred ; because, though the expenses of pro- duction would be very much diminished if the la- bourer's wages were chiefly regulated by the price of potatoes and not by the price of wheat, and though, therefore, the proportion of the whole gross produce, after paying the labourers, would 355 be greatly increased, yet no part of that additional proportion would jjgo to rent, but the whole, inva'- fiably, to profits — profits being at all times raised. as wages fall, and lowered as wages rise. Whe- ther wheat or potatoes were cultivated, rent would^ be governed by the same principle — it would be always equal to the difference between the quan- tities of produce obtained with equal capitals, either on the same land or on land of different quahties; and, therefore, while lands of the same quahty were cultivated, and there was no alteration in their relative fertility or advantages, rent would always bear the same proportion to the gross pro- duce. Adam Smith, however, maintains that the pro- portion which falls to the landlord would be in- creased by a diminished cost of production, and therefore, that he would receive a larger share as well as a larger quantity, from an abundant than from a scanty produce. "A rice field," he says, " produces a much greater quantity of food than the most fertile corn field. Two crops in the year, from thirty to sixty bushels each, are said to be the ordinary produce of an acre. Though its cultivation therefore requires more lajbour, a much greater surplus remains after maintaining all that labour. In those rice countries, therefore, where rice is the common and favourite vegetable food of the people, and where the cultivators are chiefly main- tained with it, a greater share of this greater surplus should belong to the landlord than in corn countries,'''' 356 Mr. Buchanan also remarks, that "it is quite clear, that if anj other produce which the land yielded more abundantly than corw, were to be-. Gome the common food of the people, the rent of the landlord would be improved in proportion to its greater abundance." If potatoes were to become the common food of the people, there would be a long interval during which the landlords would suffer an enormous de- duction of rent. They would not, probably, re- ceive nearly so much of the sustenance of man as they now receive, while that sustenance would fall to a third of its present value. But all manufac- tured commodities, on which a part of the land-, lord's rent is expended, would suffer no other fall than that which proceeded from the fall in the raw material of which they were made, and which would arise only from the greater fertihty of the land, which might then be devoted to its produc- tion. When, from the progress of population, land of the same quality as before should be taken into cultivation, to produce the food required, and the same number of men should be employed in pro- ducing it, the landlord would have not only the same proportion of the produce as before, but that proportion would also be of the same value as be- fore. Rent then would be the same as before ; profits, however, would be much higher, because the price of food, and consequently of wages, would be much lower. High profits are favour- 357 able to the accumiijation of capital. The demand for labour would further increase, and landlords would be permanently benefited by the increased demand for land. The interest of the landlord is always oppose^ to that of the consumer and manufacturer. Corn can be permanently at an advanced price, only be- cause additional labour is necessary to produce it; because its cost of production is increased. The same cause invariably raises rent ; it is, therefore, for the interest of the landlord that the cost at- tending the production of corn should be increased. This, however, is not the interest of the consumer; to him it is desirable that corn should be low rela- tively to money and commodities, for it is always with commodities or money that corn is purchased. Neither is it the interest of the manufacturer that corn should be at a high price, for the high price of corn will occasion high wages, but will not raise the price of his commodity. Not only then must more of his commodity, or, which comes to the same thing, the value of more of his commodity, be given in exchange for the corn which he him- self consumes, but more must be given, or the value of more, for wages to his workmen, for which he will receive no remuneration. All classes, therefore, except the landlords, will be injured by the increase in the price of corn. The dealings between the landlord and the public are not like dealings in trade, whereby both the seller and buyer may equally be said to gain, but the loss is 3^58 wholly on one side, and the gain wholly on the other ; and if corn could, by importation, be pro- cured cheaper, the loss in consequence of not im- porting is far greater on one side, than the gain is on the other. Adam Smith never makes any distinction be- tween a low value of money, and a high value of corn, and therefore infers, that the interest of the landlord is not opposed to that of the rest of the community. In the first case, money is low rela- tively to all commodities ; in the other, corn is high relatively to all. In the first, corn and commodi- ties continue at the same relative values; in the second, corn is higher relatively to commodities as well as money. The following observation of Adam Smith is applicable to alow value of money, but it is totally inapplicable to a high value of corn. " If impor- tation (of corn) was at all times free, our farmers and country gentlemen would probably, one year with another, get less money for their corn than they do at present, when importation is at most times in effect prohibited ; but the money which they got would be of more value, would buy more goods of all other kinds, and would employ more labour. Their real wealth, their real revenue, therefore, would be the same as at present, though it might be expressed by a smaller quantity of sil- ver; and they would neither be disabled nor dis- couraged from cultivating corn as touch as they do at present. On the contrary, as the rise in the 359 Heal value of silver, in consequence of lowering the money price of corn, lowers somewhat the money price of all other commodities, it giveathe industry of the country where it takes place, some advantage in all foreign markets, and thereby tends to encour- age and increase that industry. But the extent of the home market for corn, must be in proportion to the general industry of the country where it grows, or to the number of those who produce something else, to give in exchange for corn. But in every country the home market, as it is the nearest and most convenient, so is it likewise the greatest and most important market for corn. That rise in the real value of silver, therefore, which is the effect of lowering the average money price of corn, tends to enlarge the greatest and most important market for corn, and thereby to encourage, instead of dis- couraging its grow^th." A high or low money price of corn, arising from the abundance and cheapness of gold and silver, is of no importance to the landlord, as every sort of produce would be equally affected, just as Adam Smith describes; but a relatively high price of corn is at all times greatly beneficial to the land- lord, as with the same quantity of corn it not only gives him a command over a greater quantity of money, but over a greater quantity of every com- modity which money can purchase. CHAPTER XXIII. On Colonial Trade. Adam Smith, in his observations oh colonial trade, has shown, most satisfactorily, the advan- vantages of a free trade, and the injustice suffered by colonies, in being prevented by their mother countries, from selling their produce at the dear- est market, and buying their manufactures and stores at the cheapest. He has shown, that, by permitting every country freely to exchange the produce of its industry when and where it pleases, the best distribution of the labour of the world will be effected, and the greatest abundance of the necessaries and enjoyments of human life will be secured. He has attempted also to show, that this free- dom of commerce, which undoubtedly promotes the interest of the whole, promotes also that of each particular country ; and that the narrow po- licy adopted in the countries of Europe respecting their colonies, is not less injurious to the mother countries themselves, than to the colonies whose interests are sacrificed. " The monopoly of the colony trade,"" he says, " like all the other mean and malignant expedients of the mercantile system, depresses the industry of all other countries, but chiefly that of the colonies, 46 362 without, in the least, increasing, but, on the con- trary diminishing, that of the country in whose favour it is established." This part of his subject, however, is not treated in so clear and convincing a manner as that in which he shows the injustice of this system to- wards the colony. Without affirming or denying, that the actual practice of Europe with regard to their colonies is injurious to the mother countries, I may be per- mitted to doubt vvhether a mother country may not sometimes be benefited by the restraints to which she subjects her colonial possessions. Who can doubt, for example, that if England were the colony of France, the latter country would be benefited by a heavy bounty paid by England on the exportation of corn, cloth, or any other com- modities ? In examining the question of bounties, on the supposition of corn being at 4/. per quarter in this country, we saw, that with a bounty of 10^. per quarter, on exportation in England, corn would have been reduced to 31. lOs. in France. Now, if corn had previously been at 3/. 15,5. per quarter in France, the French consumers would have been benefited by 5^. per quarter on all imported corn; if the natural price of corn in France was before 4/. they would have gained the whole bounty of JO^. per quarter. France would thus be benefited by the loss sustained by England ; she would not gain a part only of what England lost, but in some cases the whole. 363 It may, however, be said, that a bounty on ex- portation is a measure of internal pohcy, and could not easily be imposed by the mother country. l{ it would suit the interests of Jamaica and Holland to make an exchange of the commodities which they respectively produce, without the in- tervention of England, it is quite certain, that by their being prevented from so doing, the interests of Holland and Jamaica would suffer; but if Ja- maica is obliged to send her goods to England, and there exchange them for Dutch goods, an English capital, or English agency, will be employed in a trade in which it would not otherwise be engaged. It Is allured thither by a bounty, not paid by Eng- land, but by Holland and Jamaica. That the loss sustained, through a disadvan- tao-eous distribution of labour in two countries, may be beneficial to one of them, while the other is made to suffer more than the loss actually be- longing to such a distribution, has been stated by Adam Smith himself; which, if true, will at once prove that a measure, which may be greatly hurt- ful to a colony, may be partially beneficial to the mother country. :> Speaking of treaties of commerce, he says^s* " When a nation binds itself by treaty, either to permit the entry of certain goods from one foreign country which it prohibits from all otliers, dv^'^ to exempt the goods of one country from duties to which it subjects those of all others, the coun- try, or at least the merchants and manufacturers 364 of the country, whose commerce is so favoured, must necessarllj derive great advantage from the treaty. Those merchants and manufacturers en- joy a sort of monopoly in the country, which is so indulgent to them. That country becomes a mar- ket both more extensive and more advantageous for their goods; more extensive, because the goods of other nations, being either excluded or subjected to heavier duties, it takes off a greater quantity of them ; more advantageous, because the merchants of the favoured country enjoying a sort of monopoly there, will often sell their goods for a better price than if exposed to the free competition of all other nations." Let the two nations, between which the com- mercial treaty is made, be the mother country and her colony, and Adam Smith, it is evident, admits, that a mother country may be benefited by op- pressing her colony. It may, however, be again remarked, that unless the monopoly of the foreign market be in the hands of an exclusive company, no more will be paid for commodities by foreign pur- chasers than by home purchasers; the price which they will both pay will not differ greatly from their natural price in the country where they are pro- duced. England, for example, will, under ordinary circumstances, always be able to buy French goods, at the natural price of those goods in France, and France would have an equal privilege of buying English goods at their natural price in England. But at these prices, goods would be bought without 3165 a treaty. Of what advantage or disadvantage then is the treaty to either party ? The disadvantage of the treaty to the importing country would be this : It would bind her to pur- chase a commodity, from England, for example, at the natural price of that commodity in England, when she might perhaps have bought it at the much lower natural price of some other country. It occasions then a disadvantageous distribution of the general capital, which falls chiefly on the country bound by its treaty to buy in the least productive market; but it gives no advantage to the seller on account of any supposed monopoly, for he is prevented by the competition of his own countrymen from selling his goods above their natural price ; at which he. would sell them, whe- ther he exported them to France, Spain, or the West Indies, or sold them for home consumption. In what, then, does the advantage of the stipu- lation in the treaty consist? It consists in this: These particular goods could not have been made in England for exportation, but for the privilege which she alone had of serving this particular mar- ket ; for the competition of that country, where the natural price was lower, would have deprived her of all chance of sellino^ those commodities. This, however, would have been of little impor- tance, if England Were quite secure that she could sell to the same amount any other goods which she might fabricate, either in the French market, or with equal advantage in any other. The ob- 3m ject which England has in view, is, for example, to buy a quaPitity of French wines of the value of 5000/. ; she desires then to sell goods somewhere by which she may get 5000/. for this purpose. If France gives her a monopoly of the cloth market, she will readily export cloth for this purpose ; but if the trade is free, the competition of other coun- tries may prevent the natural price of cloth in Eng- land from being sufficiently low to enable her to get 5000/. by the sale of cloth, and to obtain the usual profits by such an employment of her stock. The industry of England must be employed then on some other commodity ; but theYe may be none of her productions which, at the existing value of money, she can afford to sell at the natural price, of other countries. What is the consequence ? The wine drinkers of England are still willing to give 500C/. for their wioe, and consequently 5000/. in money is exported to France for that purpose. By this exportation of money its value is raised in England, and lowered in other countries ; and with it the natural price of all commodities pro- duced by British industry is also lowered. The advance iti the price of money is the same thing as the declme in the price of commodities. To obtain 5000/., British commodities may now be exported ; for, at their reduced natural price, they may now enter into competition with the goods of other Countries. More goods are sold, however, at the low prices to obtain the 5000/. required, w^hich, when obtained, will not procure the same 3187 quantity of wine ; because, whilst the diminution of money in England has lowered the natural price of goods there, the increase of money in France has raised the natural price of goods and wine in France. Less wine, then, will be import- ed into England, in exchange for its commodities, when the trade is perfectly free, than when she is peculiarly favoured by commercial treaties. The rate of profits, however, will not have varied; money will have altered in relative value in the two countries, and the advantage gained by France will be the obtaining a greater quantity of English, in exchange for a given quantity of French goods^ while the loss sustained by England will consist in obtaining a smaller quantity of French goods in exchange for a given quantity of those of England. Foreign trade, then, whether fettered, encour- aged, or free, will always continue, whatever may be the comparative difficulty of production in dif- ferent countries ; but it can only be regulated by altering the natural price, not the natural value at which commodities can be produced in those coun-» tries, and that is effected by altering the distribu- tion of the precious metals. This explanation con- firms the opinion which I have elsewhere given, that there is not a tax, a bounty, or a prohibition on the importation or exportation of commodities which does not occasion a different distribution of the precious metals, and which does not, therefore, every where alter both the natural and the mar- ket piace of commodities. ' 368 It is evident, then, that the trade with a colony inay be so regulated, that it shall at the same time be less beneficial to the colony, and more beneficial to the mother country, than a perfectly free trade. As it is disadvantageous to a single consumer to be restricted in his dealings to one particular shop, so is it disadvantageous for a nation of consumers to be obliged to purchase of one particular coun- try. If the shop or the country afforded the goods required the cheapest, they would be secure of selling them without any such exclusive privilege ; and if they did not sell cheaper, the general in- terest would require that they should not be en- couraged to continue a trade which they could not carry on at an equal advantage with others. The shop, or the selling country, might lose by the change of employments, but the general benefit is never so fully secured, as by the most productive distribution of the general capital ; that is to say^ by an universally free trade. An increase in the cost of production of a com- modity, if it be an article of the first necessity, will not necessarily diminish its consumption ; for al- though the general power of , the purchasers to consume, is diminished by the rise of any one com- modity, yet they may relinquish the consumption of some other commodity whose cost of produc- tion has not risen. In that case, the quantity sup- plied will be iu the same proportion to the demand as before ; the cost of production only will have increased, and yet the price will rise, and must 369 rise, to place the profits of the producer of the en- hanced commodity on a level with the profits de- rived from other trades. M. Saj acknowledges that the cost of production is the foundation of price, and yet in various parts of his book he maintains that price is regulated hj the proportion which demand bears to supply. The real and ultimate regulator of the relative value of any two commodities, is the cost of their production, and neither the respective quantities which may be produced, nor the competition amongst the purchasers. According to Adam Smith the colony trade, by being one in which British capital only can be employed, has raised the rate of profits of all other trades; and as, in his opinion, high pro- fits, as well as high wages, raise the prices of commodities, the monopoly of the colony trade has been, according to him, injurious to the mother country ; as it has diminished her power of selling manufactured commodities as cheap as other countries. He says, that " in consequence of the monopoly, the increase of the colony trade has not so much occasioned an addition to the trade which Great Britain had before, as a total change in its direction. Secondly, this monopoly has ne- cessarily contributed to keep up the rate of profit in all the different branches of British trade, higher than it naturally would have been, had all nations been allowed a free trade to the British colonies." " But whatever raises in any country the ordinary 47 370 rate of profit higher than It otlierwise would be, necessarily subjects that country both to an abso- lute, and to a relative disadvantage in every branch of trade of which she has not the monopoly. It sub- jects her to an absolute disadvantage, because in such branches of trade, her merchants cannot get this greater profit without selling dearer than they otherwise would do, both the goods of foreign countries which they import into their own, and the goods of their own country which they export to foreign countries. Their own country must both buy dearer and sell dearer ; must both buy less and sell less ; must both enjoy less and pro- duce less than she otherwise would do." " Our merchants frequently complain of the high wages of British labour as the cause of their manufactures being undersold in foreign markets ; but they are silent about the high profits of stock. They complaim of the extravagant gain of oth^r people, but they say nothing of their own. The high profits of British stock, however, may contri- bute towards raising the price of British manufac- ture in many cases as much, and in some perhaps more, than the high wages of British labour." I allow that the monopoly of the colony trade will change, a'nd often prejudicially, the direction of capital; but from what I have alreadv said on the subject of profits, it will be seen that any change from one foreign trade to another, or from home to foreign trade, cannot, in my opinion, effect the rate of profits. The injury suffered will be 371 what I have just described ; there will be a worse distribution of the general capital and industry, and therefore less will be produced. The natural price of commodities will be raised, and therefore, though the consumer will be able to purchase to the same money value, he will obtain a less quan- tity of commodities. It will be seen too, that if it even had the effect of raising profits, it would not occasion the least alteration in price* ; prices being regulated neither by wages nor profits. And does not Adam Smith agree in this opinion, when he says, that " the price of commodities, or the value of gold and silver, as compared with commodities, depends upon the proportion be- tween the quantity of labour which is necessary, in order to bring a certain quantity of gold and silver to market, and that which is necessary to bring thither a certain quantity of any other sort of goods ?" That quantity will not be affected, whether profits be high or low, or wages low or high. How then can prices be raised by high profits ? CHAPTER XXIV. On Gross and JVei Revenue. ,iDAM Smith constantly magnifies this advai tages which a country derives from a large gross^ rather than a large net income. " In proportion as a greater share of the capital of a country is employed in agriculture," he says, " the greater will be the quantity of productive labour which it puts into motion within the country; as will likewise be the value which its employment adds to the annual produce of the land and labour of the society. After agriculture, the capital em- plpyed in manufactures puts into motion the great- est quantity of productive labour, and adds the greatest value to the annual produce. That which is employed in the trade of exportation has the least effect of any of the three."* * M. Say is of the same opinion with Adam Smith : " The most productive employment of capital, for the country * in general, after that on the land, is that of manufactures and of home trade; because it puts in activity an industry of which the profits are gained in the country, while those capitals which are employed in foreign commerce, make the industry and lands of all countries to be productive, without distinction. " The employment of capital, the least favourable to a nation, is that of carrying the produce of one foreign country to another." Sot/, vol. ii. p. 1 20, . . 374 Granting for a moment that this were true; what would be the advantage resulting to a country from tL8 employment of a great quantity of pro- ductive labour, if, whether it employed that quan- tity or a smaller, its net rents and profits together would be the same. The whole produce of the land and labour of every country is divided into three portions ; of these, one portion is devoted to wages, another to profits, and the other to rent. It is from the two last portions only, that any deductions can be made for taxes, or for sav- ings ; the former, if moderate, constituting always the necessary expenses of production. To anin- dividual with a capital of 20,000/., whose profits were 2,000/. per annum, it would be a matter quite indifferent, whether his capital would employ a hundred or a thousand men, whether the com- modity produced sold for 10,000/. or for .20,000/. provided, in all cases, his profits were not dimin- ished below 2,000/. Is not the real interest of the nation similar ? Provided its net real income, its rent and profits, be the same, it is of no im- portance whether the nation consists of ten or twelve millions of inhabitants. Its power of sup- porting fleets and armies, and all species of un- productive labour, must be in proportion to its net, and not in proportion to its gross income. If five millions of men could produce as much food and clothing as was necessary for ten millioils, food and clothing for five millions would be the net revenue. Would it be of any advantage to 375 the country, that, to produce this same net re* venue, seven millions of men should be required, that is to say, that seven millions should be em- ployed to produce food and clothing sufficient for twelve millions ? The food and clothing of five millions would be still the net revenue. The em- ploying a greater number of men would enable us neither to add a man to our army and navy, nor to contribute one guinea more in taxes. It is not on the grounds of any supposed ad- vantage accruing from a large population, or of the happiness that may be enjoyed by a greater number of human beings, that Adam Smith sup- ports the preference of that employment of capi- tal which gives motion to the greatest quantity of industry, but expressly on the ground of its in- creasing the power of the country ; for he says, that " the riches, and, so far as power depends upon riches, the power of every country must al- ways be in proportion to the value of its annual produce, the fund from which all taxes must ulti- mately be paid." It must, however, be obvious, that the power of paying taxes is in proportion to the net, and not in proportion to the gross revenue. In the distribution of employments amongst all countries, the capital of poorer nations will be naturally employed in those pursuits wherein a great quantity of labour is supported at home, because in such countries the food and necessa- ries for an increasing population can be most easilv 376 procured. In rich countries, on the contrarj, where food is dear, capital will naturallj flow, when trade is free, into those occupations wherein the least quantity of labour is required to be main- lined at home : such as the carrying trade, the distant foreign trade, where profits are in propor- tion to the capital, and not in proportion to the quantity of labour employed.* Although I admit, that, from the nature of rent, a given capital employed in agriculture, on any but the land last cultivated, puts in motion a greater quantity of labour than an equal capital employed in manufactures and trade, yet I cannot admit that there is any difference in the quantity of labour employed by a capital engaged in the home trade, and an equal capital engaged in the foreign trade. " The capital which sends Scots manufactures to London, and brings back English corn and ma- nufactures to Edinburgh," says Adam Smith, " necessarily replaces, by every such operation, * " It is fortunate that the natural course of things draws capital, not to those employments where the greatest profits .are made, but to those where their operation is most profit- able to the community.'^ — Vol. ii. p. 122. M. Say has not told us what those employments are, which, while they are the most profitable to the individual, are not the most pro- fitable to the state. If countries with limited capitals, but with abundance of fertile land, do not early engage in foreign trade, the reason is because it is less profitable to individuals, and, therefore, also less profitable to Ihe state. 377 two British capitals which had both been em- plojed in the agriculture or manufactures^'. of Great Britain. " The capital employed in purchasing foreign goods for home consumption, when this purchase is made with the produce of domestic industry, replaces too, by every such operation, two distinct capitals; but one of them only is employed in supporting domestic industry. The capital which sends British goods to Portugal, and brings back Portuguese goods to Great Britain, replaces, by every such operation^ only one British capital, the other is a Portuguese one. Though the re- turns, therefore, of the foreign trade of con- sumption should be as quick as the home trade, the capital employed in it will give but one half the encouragement to the industry or productive labour of the country." This argumentappears tome to be fallacious; for though two capitals, one Portuguese and one Eng- lish, be employed, as Dr. Smith supposes, still the capital will be employed in the foreign trade, dou- ble of what would be employed in the home trade. Suppose that Scotland employs a capital of a thou- sand pounds in making linen, which she exchanges for the produce of simila rcapital employed in mak- ing silks in England. Two thousand pounds, and a proportional quantity of labour will be employed by the two countries. Suppose now, that Eng- land discovers, that she can import more linen from Germany, for silks which she before exported 48 378 to Scotland, and that Scotland discovers that she can obtain more silks from France in return for her linen, than she before obtained from England, "will not England and Scotland immediately cease trading with each other, and will not the home trade of consumption be changed for a foreign trade of comsumption? But although two additional' capitals will enter into this trade, the capital of Germany and that of France, will not the same amount of Scotch and of English capital continue to be employed, and will it not give motion to the same quantity of industry as when it was engaged in the home trade ? CHAPTER XXV. On Currency and Banks. It is not my intention to detain the reader by any long dissertation on the subject of money. So much has already been written on currency, that, of those who give their attention to such sub- jects, none but the prejudiced are ignorant of its true principles. I shall, therefore, take only a brief survey of some of the general laws which regulate its quantity and value. Gold and silver, like all other commodities, are valuable only in proportion to the quantity of la- bour necessary to produce them, and bring them to market. Gold is about fifteen times dearer than silver, not because there is a greater demand for it, nor because the supply of silver is fifteen times greater than that of gold, but solely because fifteen times the quantity of labour is necessary to procure a given quantity of it. ■ The quantity of money that can be employed in a country must depend on its value : if gold alone were employed for the circulation of com- modities, a quantity would be required, one fifteenth only of what would be necessary if silver were made use of for the same purpose. A circulation can never be so abundant as to overflow ; for by diminishing its value, in the same 380 proportion you will increase its quantity, and by increasing its value diminish its quantity.* While the state coins money, and charges no seignorage, monej will be of the same value as any other piece of the same metal of equal weight and fineness ; but if the state charges a seignorage for coinage, the coined piece of money will generally exceed the value of the uncoined piece of metal by the whole seignorage charged, because it will require a greater quantity of la- bour, or, which is the same thing, the value of the produce of a greater quantity of labour, to procure it. While the state alone coins, there can be no limit to this charge of seignorage ; for, by limit- ing the quantity of coin, it can be raised to any conceivable value. It is on this principle that paper money circu- lates : the whole charge for paper money may be considered as seignorage. Though it has no in- trinsic value, yet, by limiting its quantity, its va- * " The use of gold and silver then establishes iu every- place a certain necessity ^r these commodities : and when the country possesses the quantity necessary to satisfy this want, all that is further imported, not being in demand, is unfruitful in value, and of no use to its owners." — Say, vol. i. p. 187. In page 196, M..Say says, that supposing a country to re- quire 1000 carriages, and to be possessed of 1500 — all above 1000 would be useless ; and thence he infers, that if it pos- sesses more money than is necessarxj, the overplus will not be employed. 381 iue in exchange is as great as an equal denomina- tion of coin, or of bullion in that coin. On the same principle too, namely, by a limitation of its quantity, a debased coin would circulate at the value it should bear, if it were ofthe legal weight and fineness, not at the value of the quantity of metal which it actually contained. In the history of the British coinage we find, accordingly, that the currency was never depreciated in the same proportion that it was debased ; the reason of which was, that it never was multiplied in pro- portion to its diminished value.* After the establishment of banks, the state has not the sole power of coining or issuing money. The currency may as efiectuaily be increased by paper as by coin; so that If a state were to de- base its money, and limit its quantity, It could not support its value, because the banks would have an equal power of adding to the whole quantity of circulation. On these principles it will be seen, that it is not necessary that- paper money should be payable in specie to secure its value ; it is only necessary that its quantity should be regulated according to the value of the metal which is declared to be the standard. If the standard were gold of a given weight and fineness, paper might be in- * Whatever I say of gold coin, is equally applicable to silver coin ; but it is not necessary to mention both on every occasion. 382 creased with every fall in the value of gold, or, which is the same thing in its effects, with every rise in the price of goods. " By issuing too great a quantity of paper," says Dr. Smith, " of which the excess was con- tinually returning, in order to be exchanged for gold and silver, the bank of England was, for many years together, obliged to coin gold to the extent of between eight hundred thousand pounds and a million a year, or, at an average, about eight hundred and fifty thousand pounds. For this great coinage the bank, in consequence of the worn and degraded state ifito which the gold coin had fallen a few years ago, was frequently obliged to purchase bullion at the high price of four pounds an ounce, which it soon after issued in coin at 3/. 175. lO^f/. an ounce, losing, in this manner, be- tween two and a half and three per cent, upon the coinage df so very large a sum. Though the Bank, therefore, paid no seignorage, though the government was properly at the expense of the coinage, this liberality of government did not prevent altogether the expense of the bank." •.(On the principle above stated, it appears to me most clear, that by not re-issuing the paper thus brought in, the value of the whole currency, of the degraded as well as the new gold coin, would have been raised, when all demands on the Bank would have ceased. Mr. Buclianan, hoAvever, is not of this opinion, for he says, '• that the great expense to which the bank was at this time exposed, was occasioned, no't, as Dr. Smith seems to imagine, by any im- prudent issue of paper, but by the debased state of the currency,, and the consequent high price of bullion. The bank, it will be observed, having no other way of procuring* guineas but by send- ing, bullion to the mint to be coined, was always forced to issue new coined guineas, in exchange for its returned notes ; and when the currency was generally deficient in weight, and the price of bullion high in proportion, it became profitable to draw these heavy guineas from the bank in exchange for its paper; to convert them into bul- lion, and to sell them with a profit for bank pa- per, to be again returned to the bank for a new supply of guineas, which were again melted and sold. To this drain of specie, the bank must always be exposed while the currency is deficient * " In the transactions of government with individuals, and in those of individuals between themselves, a piece of money is net'er received, whatever denomination may be given to it, but at its intrinsic value, increased by the value of the utility which the impression it bears has added to it." Say, vol. 1. p. 327. , "Money is so little a mark of value, that if the pieces ol money lose a part of their value by friction, from use, or by the^ knavery of the clippers of money, all goods rise in price in proportion to the alteration which they have experienced : and if government orders a recoinage, and restores each piece to its legal weight and fineness, goods will fall to their former price; if they. have not been exposed to varialione from other causes."— Sflw/, vol. i. p. 340. ' 384 in weight, as both an easy and a certain profit then arises from the constant interchange of pa- per for specie. It may be remarked, however, that to whatever' inconvenience and expense the bank was then exposed by the drain of its specie, it' never was imagined necessary to rescind the obh'ffation to pay money for its notes." Mr. Buchanan evidently thinks that the whole currency must^ necessarily, be brought down to the level of the value of the debased pieces; but surely by a diminution of the quantity of the cur- rency, the whole that remains can be elevated to the value of the best pieces. Dr. Smith appears to have forgotten his own principle, in his argument on colony currency. Instead of ascribing the depreciation of that pa- per to its too great abundance, he asks whether, allowing the colony security to be perfectly good^ a hundred pounds, payable fifteen years hence, would be equally valuable with a hundred pounds to be paid immediately ? I answer yes, if it be not too abundant. Experience, however, shows, that neither a state nor a bank ever have had the unrestricted power of issuing paper money, without abusing that power : in all states, therefore, the issue of paper money ought to be under some check and con- trol ; and none seems so proper for that purpose as that of subjecting . the issuers of paper money to the obligation of paying their notes, either in sold coin or bullioff. 385 A currency is in its most perfect state when it consists wholly of paper money, but of paper mo- ney of an equal value with the gold which it pror fesses to represent. The use of paper instead of gold substitutes the cheapest in place of the most expensive medium, and enables the country, with- out loss to any individual, to exchange all the gold which it before used for this purpose, for raw ma- terials, utensils, and food, by the use of which both its wealth and its enjoyments are increased. In a national point of view it is of no importance whether the issuers of this well regulated paper money, be the government or a bank, it will on the whole be equally productive of riches, whether it be issued by one or by the other ; but it is not so with respect to the interest of individuals. In a country where the market rate of interest is 7 per cent., and where the state requires for a particular expense 70,000/. per annum, it is a question of importance to the individuals of that country whe- ther they must be taxed to pay this 70,000/. per annum, or whether they could raise it without taxes. Suppose that a million of money should be required to fit out an expedition. If the state is- sued a million of paper, and displaced a million of coin, the expedition would be fitted out without any charge to the people; but if a bank issued a million of paper, and lent it to government at 7 per cent., thereby displacing a million of coin, the country would be charged with a continual tax of 70,000/. per annum : the people would pay the 49 386 tax, the bank would receive it, and the society would in either case be as wealthy as before ; the expedition would have been really fitted out by the improvement of our system, by rendering capi- tal, of the value of a million, productive in the form of commodities, instead of letting it remain unproductive in the form of coin ; but the advan- tage would always be in favour of the issuers of paper ; and as the state represents the people, the people would have saved the tax, if they, and not the bank, had issued this million. I have already observed, that if there were per-> feet security, that the power of issuing paper mo- ney would not be abused, it would be of no im- portance with respect to the riches of the country collectively, by whom it was issued ; and I have now shown that the public would have a direct interest that the issuers should be the state, and not a company of merchants and bankers. The danger, however, is, that this power would be more likely to be abused, if in the hands of govern- ment, than if in the hands of a banking company. A company would, it is said, bo more under the control of law, and although it might be their interest to extend their issues beyond the bounds of discretion, they would be limited and checked by the power which individuals would have of calling for bullion or specie. It is argued that the same check would not be long respected, if govern- ment had the privilege of issuing money ; that they would be too apt to consider present conve- 370 nience, rather than future securitj, and might, therefore, on the alleged grounds of expediency, be too much inclined to remove the checks, by which the amount of their issues was controlled. Under an arbitrary government this objection would have great force, but in a free country, with an enlightened legislature, the power of issu- ing paper money, under the requisite checks of convertibility at the will of the holder, might be safely lodged in the hands of commissioners ap- pointed for that special purpose, and they might be made totally independent of the control of mi- nisters. The sinking fund is managed by commission- ers, responsible only to parliament, and the invest- ment of the money entrusted to their charge, pro- ceeds with the utmost regularity ; what reason can there be to doubt that the issues of paper money might be regulated with equal fidelity, if placed under similar management ? ft may be said, that although the advantage accruing to the state, and, therefore, to the public, from issuing paper money, is sufficiently manifest, as it would exchange a portion of the national debt, on which interest is paid by the public, into a debt bearing no interest, yet it would be disad- vantageous to commerce, as it would preclude the merchants from borrowing money, and getting their bills discounted, the method in which bank paper is partly issued.. 388 This, however, is to suppose that money could not be borrowed, if the bank did not lend it, and that the market rate of interest and profit depends on the amounts of the issues of money, and on the channel through which it is issued. But as a coun- try would have no deficiency of cloth, or wine, or any other commodity, if they had the means of paying for it, in the same manner neither would there be any deficiency of money to be lent, if the borrowers offered good security, and were willing to pay the market rate of interest for it. In another part of this work, I have endea- voured to show, that the real value of a commodi- ty is regulated, not by the accidental advantages which may be enjoyed by some of its producers, but by the real difficulties encountered by that pro- ducer who is least favoured. It is so with respect to the interest for money; it is not regulated by the rate at which the bank will lend, whether it be 5, 4, or 3 per cent., but by the rate of profits, which can be made by the employment of capital, and which is totally independent of the quantity, or of the value of money. Whether a bank lent one mil- lion, ten millions, or a hundred millions, they would not permanently alter the market rate of interest; they would alter only the value of the money which they thus issued. In one case ten or twenty times more money might be required to carry on the same business, than what might be required in the other. The applications to the Bank for money, then, depend on the comparison 389 between the rate of profits that may be made by the employment of it, and the rate at which they are wilh'ng to lend it. If they charge less than? the market rate of interest, there is no amount of money which they might not lend, — if they charge more than that rate, none but spendthrifts and prodigals would be found to borrow of them. We accordingly find, that when the market rate of in- terest exceeds the rate of 5 per cent, at which the bank uniformly lend, the discount office is besieged with applicants for money ; and, on the contrary, when the market rate is even temporarily under 5 per cent, the clerks of that office have no employ- ment. The reason, then, why, for the last twenty years, the bank is said to have given so much aid to commerce, by assisting the merchants with money, is, because they have, during that whole period, lent money below the market rate of in- terest ; below that rate at which the merchants could have borrowed elsewhere; but I confess, that, to me, this seems rather an objection to their establishment, than an argument in favour of it. What should we say of an establishment which should regularly supply half the clothiers with their wool under the market price ? Of what be- nefit would it be to the community ? It would not extend our trade, because the wool would equally have been bought, if they jiad charged the market price for it. It would not lower the price of cloth to the consumer, because the price, as J have said before, would be regulated by the cost of its pro- duction to those who were the least favoured. Its •sole effect, then, would be to swell the profits of a part of the clothiers beyond the general and com- mon rate of profits. The establishment would be deprived of its fair profits, and another part of the community would be in the same degree benefited. Now this is precisely the effect of our banking es- tablishments; a rate of interest is fixed by the law below that at which it can be borrowed in the market, and at this rate the bank is required to lend, or not to lend at all. From the nature of their establishment, they have large funds which they can only dispose of in this way; and a part of the traders of the country are unfairly, and, for the country, unprofitably, benefited by being en- abled to supply themselves with an instrument of trade, at a less charge than those who must be in- fluenced only by market price. The whole business, which the whole commu- nity can carry on, depends on the quantity of ca- pital, that is, of its raw material, machinery, food, vessels, &:c. employed in production. After a well regulated paper money is established, these can neither be increased nor diminished by the opera- tions of banking. If, then, the state were to issue the paper money of the country, although it should never discount a bill, or lend one shilling to the public, there would be no alteration in'the amount of trade ; for we should have the same quantity of raw materials, of machinery, food, and ships ; 391 and it is probable too, that the same amount of money might be lent, not at 5 per cent. indee<}, a rate fixed by law, but at 6, 7, or 8 per cent., the result of the fair competition in the market between the lenders and the borrowers. Adam Smith speaks of the advantages derived by merchants from the superiority of the Scotch mode of affording accommodation to trade, over the English mode, by means of cash accounts. These cash accounts are credits given by the Scotch banker to his customers, in addition to the bills which he discounts for them; but as the banker, in proportion as he advances money, and sends it into circulation in one way, is debarred from issuing so much in the other, it is difficult to perceive in what the advantage consists. If the v.'hole circulation will bear only one million of paper, one million only will be circulated ; and it can be of no real importance either to the banker or mer- chant, whether the whole be issued in discounting bills, or a part be so issued, and the remainder be issued by means of these cash accounts. It may perhaps be necessary to say a few words on the subject of the two metals, gold and silver, which are employed in currency, particularly as this question appears to perplex, in many people's minds, the plain and simple principles of currency. " In England," says Dr. Smith, "gold was not con- sidered as a legal tender Tor a long time after it was coined into money. The proportion between the values of gold and silver money was not fixed by 392 any public law or proclamation ; but was left to be settled by the market. If a debtor offered pay- ment in gold, the creditor might either reject such payment altogether, or accept of it at such a va- luation of the gold, as he and his debtor could agree Upon." In this state of things it is evident that a guinea might^ometimes pass for 22s. or more, and some- times for I85. or less, depending entirely on the alteration in the relative market value of gold and silver. All the variations too in the value of gold, as well as in the value of silver, would be rated in the gold coin, — it would appear as if silver was" invariable, and that gold only was subject to rise or fall. Thus, although a guinea passed for 22s, instead of I8s. gold might not have varied in value, the variation might have been wholly confined to the silver, and therefore 22s. might have been of no more value than 18^. were before. And on the contrary, the whole variation might have been in the gold: a guinea, which was worth 18s. might have risen to the value of 22^. If, now, we suppose this silver currency to be debased by clipping, and also increased in quan- tity, a guinea might pass for 30^. ; for the silver in 30^, of such debased money might be of no more value than the gold in one guinea. By restoring the silver currency to its mint value, silver money would rise ; but it would appear as if gold fell, for a guinea would probably be of no more value than 21 of such good shillings. 393 If now gold be also made a legal tender, and every debtor be at liberty to discharge a debt by the payment of 420 shillings, or twenty guineas, for every 21/. that he owes, he will pay in one or the other, according as he can most cheaply dis^ charge his debt. If, with five quarters of wheat he can procure as much gold bullion as the mint will coin into twenty guineas, and, for the same wheat, as much silver bullion as the mint will coin for him into 430 shillings, he will prefer paying in silver, because he would be a gainer of ten shillings, by so paying his debt. But if, on the contrary, he could obtain, with this wheat, as much gold as would be coined into twenty guineas and a half, and as much silver only as would coin into 420 shillings, he would naturally prefer paying his debt in gold. If the quantity of gold which he could procure could be coined only into twenty guineas, and the quantity of silver into 420 shil- lings, it would be a matter of perfect indifference to him in which money, silver, or gold, it was that he paid his debt. It is not, then, a matter of chance ; it is not because gold is better fitted for carrying on the circulation of a rich country, that gold is ever preferred for the purpose of paying debts, but siu}ply because it is the interest of the debtor- so to pay them. During a long period previous to 1797, the year of the restriction on the bank payments in coin, gold was so cheap, compared with silver, that it 50 394 suited the bank of England, and all other debtors, to purchase gold in the market, and not silver, for the purpose of carrying it to the mint to be coined, as thej could, in that coined metal, more cheaply discharge their debts. The silver currency was, during a great part of this period, very much de- based, but it existed in a degree of scarcity, and, therefore, on the principle vj^hich I have before ex- plained, it never sunk in its current value. Though so debased, it was still the interest of debtors to pay in the gold coin. If, indeed, the quantity of this debased silver coin had been enormously great, or if the mint had issued such debased pieces, it might have been the interest of debtors to pay in this debased money ; but its quantity was limit- ed and it sustained its value, and therefore gold was, in practice, the real standard of currency. That it was so, is no where denied; but it has been contended that it was made so by the law which declared that silver should not be a legal tender for any debt exceeding 25/. unless by weight, according to the mint standard. But this law did not prevent any debtor from paying any debt, however large its amount, in silver currency fresh from the mintj that the debtor did not pay in this metal, was not a matter of chance, nor a matter of compulsion, but wholly the effect of choice; it did not suit him to take silver to the mint, it did suit him to take gold thi- ther. It is probable that if the quantity of this de- based silver in circulation had been enormously 395 great, and also a legal tender, that a guinea woidd have been again worth thirty shillings; but it would have been the debased shilling that would have fallen in value, and not the guinea that had risen. It appears, then, that whilst each of the two metals was equally a legal tender for debts of any amount, we were subject to a constant change in the principal standard measure of value. It would sometimes be golld, sometimes silver, depending entirely on the variations in the relative value of the two metals, and at such times the metal, which was not the standard, would be melted, and with- drawn from circulation, as its value would be greater in bullion than in coin. This was an in- convenience which it was highly desirable should be remedied, but so slow is the progress of im- provement, that although it had been unanswer- ably demonstrated by Mr. Locke, and had been noticed by all writers on the subject of money since his day, a better system was never adopted till the la&t session of parliament, when it was enacted that gold only should be a legal tender tor any sum exceeding forty-two shillings. Dr. Smith does not appear to have been quite aware of the effect of employing two metals as currency, and both a legal tender for debts of any amount; for he says that "in reality, during the continuance of any one regulated proportion be- tween the respective values of the different metals in coin, the value of theinost precious metal regu- 396 lates the value of the whole coin." Because gold was, in his day, the medium in which it suited debtors to pay their debts, he thought that it had some Inherent quality by which it did then, and always would, regulate the value of silver coin. On the reformation of the gold coin in 1774, a new guinea, fresh from the mint, would exchange for only twenty-one debased shillings ; but in the reign of king William, when the silver coin w^as in precisely the same condition, a guinea, also new and fresh from the mint, would exchange for thirty shillings. On this Mr. Buchanan observes, '• here, then, is a most singular fact, of which the common theories of currency offer no account; the guinea exchanging at one time for thirty shillings, its in- trinsic worth in a debased silver currency, and afterwards the same guinea exchanged for only twenty-one of those debased shillings. It is clear that some great change must have intervened in tho state of the currency between these two dif- ferent periods, of which Dr. Smith's hypothesis offers no explanation." It appears to me, that the diflSculty may be very simply solved, by referring this diflerent slate of the value of the guinea at the two periods men- tioned, to the different (juantitics of debased silver currency in circulation. In king William's reign gold was not a legal tender, it passed only at a conventional value. All the large payments were probably made in silver, particularly as paper cur- rency, and the operalioniB of banking, were then 397 little understood. The quantity of this debased silver money exceeded the quantity of silver money, which would have been maintained in cir- culation, if nothing but undebased money had been in use; and, consequently it was depreciated a& well as debased. But in the succeeding period, when gold was a legal tender, when bank notes also were used in effecting payments, the quantity of debased silver money did not exceed the quan- tity of silver coin fresh from the mint, which would have circulated if there had been no debased sil- ver money, hence, though the money was de- based, it was not depreciated. Mr. Buchanan's explanation is somewhat diflferent; he thinks that a subsidiary currency is not hable to depreciation, but that the main currency is. In king William's reign, silver was the main currency, and hence was hable to depreciation. In 1774, it was a sub- sidiary currency, and therefore maintained its value. Depreciation, however, does not depend on a currency being the subsidiary or the main currency, it depends wholly on its being in excess of quantity. To a moderate seignorage on the coinage of money there cannot be much objection, particu- larly on that currency which is to effect the smaller payments. Money is generally enhanced in value to the full amount of the seignorage, and, therefore, it is a tax which in no way affects those who pay it, while the quantity of money is not in excess. It must, however, be remarked, that in a 398 -country where a paper currency is established, although the issuers of such paper should be lia- ble to pay it in specie on the demand of the holder, still, both their notes and the coin might be depreciated to the full amount of the seignor- age on that coin, which is alone the legal tender, before the check, which limits the circulation of paper, would operate. If the seignorage on gold coin were 5 per cent., for instance, the currency, by an abundant issue of bank notes, might be really depreciated 5 per cent, before it would be the interest of the holders to demand coin for the purpose of melting it into bullion ; a depreciation to which we should never be exposed, if either there was no seignorage on the gold coin, or, if a seignorage were allowed, the holders of bank notes might demand bullion, and not coin, in ex- change for them, at the mint price of 3/. 175, lO^d. Unless then the bank should be obliged to pay their notes in bullion or coin, at the will of the holder, the late law which allows a seignorage of 6 per cent , or four pence per oz., on the silver coin, but which directs that gold shall be coined by the mint without any charge whatever, is per- haps the mosit proper, as it will more effectually prevent any unnecessary variation of the cur- rency* * M. Say recommends that the seignorage should vary ac- cording to the quantity of business that the mint might be called upon to perform. 399 " Government should not coin the bullion of indlviduale except on payment, not only of the expenses, but also of the profits of coining. This profit might be carried to a consi- derable height, in consequence of the exclusive privilege of coining ; but it must vary according to the circumstances of the mint, and the quantity required for circulation/' Vol. i. p. 380. Such a regulation would be extremely pernicious, and would expose us to considerable and unnecessary variation in the bullion value of the currencv. CHAPTER XXVI, On the comparative value of gold, corn, and labottr, in rich and in poor countries. ^"^Xjtold and silver, like all other commodities," says Adam Smith, ** naturally seek the market where the best price is given for them ; and the best price is commonly given for every thing in the country which can best afford it. Labour, it must be remembered, is the ultimate price which is paid for every thing; and in countries where labour is equally well rewarded, the money price of labour will be in proportion to that of the sub- sistence of the labourer. But gold and silver will naturally exchange for a greater quantity of sub- sistence in a rich than in a poor country ; in a country which abounds with subsistence, than in one which is but indifferently supplied with it." - But corn is a commodity, as well as gold, silver^ and other things ; if all commodities, therefore', have a high exchangeable value in a rich country, corn must not be excepted; and hence we might correctly say, that corn exchanged for a great deal of money, because it was dear, and that money too exchanged for a great deal of corn, be- cause that also was dear ; which is to assert that corn is dear and cheap at the same time. No point in political economy can be better established, than that a rich country is prevented from increasing in 51 402 population, in the same ratio as a poor country, by the progressive difficulty of providing food. That difficulty must necessarily raise the relative price of food, and give encouragement to its importation. Hovv^, then, can money, or gold and silver, ex- change for more corn in rich, than in poor coun- tries ? It is only in rich countries, w^here corn is dear, that landholders induce the legislature to .prohibit the importation of corn Who ever heard of a lavr to prevent the importation of raw produce in America or Poland ? — Nature has effectually precluded its importation by the comparative fa- cility of its production in those countries. How then can it be true, that "if you except corn, and such other vegetables as are raised alto- gether by human industry, all other sorts of rude produce — cattle, poultry, game of all kinds, the useful fossils and minerals of the earth, &c. natu- rally grow dearer as the society advances." Why should corn and vegetables alone be excepted ? Dr. Smith's error throughout his whole work, lies in supposing that the value of corn is constant; that though the value of all other things may, the value of corn never can be raised. Corn, accord- ing to him, is always of the same value, because it will always feed the same number of people. In the same manner it might be said, that cloth is always of the same value, because it will always make the same number of coats. What can value have to do with the power of feeding and clothing.'* M3 Corn, like every other commodity, has in every^ country its natural price, viz. that price which is necessary to its production, and without which it could not be cultivated: it is this price which gov- erns its market price, and which determines the ex- pediency of exporting it to foreign countries. If the importation of corn were prohibited in England, its natural price might rise to 6/. per quarter in England, whilst it was only at half that price in France- If at this time, the prohibition of importa- tion were removed, corn would fall in the English market, not to a price between 6/. and 3/., but ultimately and permanently to the natural price of France, the price at which it could be furnished to the English market, and afford the usual and ordinary profits of stock in France; and it would remain at this price, whether England consumed a hundred thousand or a million of quarters. If the demand of England were for the latter quan- tity, it is probable that, owing to the necessity un- der which France would be, of having recourse to land of a worse quality, to furnish this large sup- ply, the natural price would rise in France ,• and this would of course affect also the price of corn in England. All that I contend for is, that it is the natural price of commodities in the exporting country, which ultimately regulates the prices at which they shall be sold, if they are not the objects of monopoly, in the importing country. But Dr. Smith, who has so ably supported the •doctrine of the natural price of commodities ulti- 404 mately regulating their market price, has supposed a case in which he thinks that the market price would not be regulated either by the natural price of the exporting or of the importing country. — - " Diminish the real opulence either of Holland or the territory of Genoa," he says, " while the num- ber of their inhabitants remains the same ; diminish their power of supplying themselves from distant countries, and the price of corn, instead of sinking with that diminution in the quantity of their silver which must necessarily accompany this declension, either as its cause or as its effect, will rise to the price of a famine." To me it appears, that the very reverse would take place: the diminished power of the Dutch or Genoese to purchase generally, might depress the price of corn for a time below its natural price in the country from which it was exported, as well as in the countries in which it was imported, but it is quite impossible that it could ever raise it above that price. It is only by increasing the opulence of the Dutch or Genoese, that you could increase the demand, and raise the price of corn above its former price; and that would take place only for a very limited time, unless new difficulties should arise in obtaining the supply. Dr. Smith further observes on this subject : " When we are in want of necessaries, we must part with all superfluities, of which the value, as it rises in times of opulence and prosperity, so it sinks in times of poverty and distress." This is undoubt- 405 ediy true ; but he continues, "it is otherwise with necessaries. Their real price, the quantity of labour which they can purchase or command, rises in times of poverty and distress, and sinks in times of opulence and prot;perity, which are always times of great abundance, for they could not otherwise be times of* opulence and prosperity. Corn is a necessary, silver is only a superfluity/' Two propositions are here advanced, which have no connexion with each other; one, that un- der the circumstances supposed, corn would com- mand more labour, which is not disputed; the other, that corn would sell at a higher money price, that it would exchange for more silver ; this 'I contend to be erroneous. It might be true, if corn, were at the same time scarce, if the usual supply had not been furnished. But in this case it is abundant, it is not pretended that a less quan- tity than usual is imported, or that more is required. To purchase corn, the Dutch or Genoese want money, and to obtain this money they are obliged to sell their superfluities. It is the market value and price of these superfluities which falls, and money appears to rise. as compared with them. — - But this will not tend to increase the demand for corn, nor to lower the value of money, the only two causes which can raise the price of corn. Money, from a want of credit, and from other causes, may be in great demand, and consequentlv dear, comparatively with corn; but on no just principle can it be maintained,, that under such 406 circumstances money would be cheap, and, there- fore, that the price of corn would rise. When we speak of the high or low value of gold, silver, or any other commodity in different countries, we should always mention some medium in which we are estimating them, or no idea can be attached to the proposition. Thus, when gold is said to be dearer in England than in Spain, if no commodity is mentioned, what notion does the assertion convey ? If corn, olives, oil, wine, and wool, be at a cheaper price in Spain than in Eng- land ; estimated in those commodities, gold is dearer in Spain. If, again, hardware, sugar, cloth, &c. be at a lower price in England than in Spain, then, estimated in those commodities, gold is dearer in England. Thus gold appears dearer or cheaper in Spain, as thf fancy of the observer may fix on the medium by which he estimates its value. Adam Smith, having stamped corn and labour as an universal measure of value, would naturally estimate the comparative value of gold by the quantity of those two objects for which it would exchange: and, accordingly, when he speaks of the comparative value of gold in two countries, I understand him to mean its value estimated in corn and labour. But we have seen, that, estimated in corn, gold may be of very different value in two countries. [ have endeavoured to show that it will be low in rich countries, and high in poor countries. Adam Smith is of a different opinion: he thinks that the 407 value of gold, estimated in corn, is highest in rich countries But without further examining which of these opinions is correct, either of them is suffi- cient to show, that gold will not necessarily be lower in those countries which are in possession of the mines, though this is a proposition maintained by Adam Smith. Suppose England to be posses- sed of the mines, and Adam Smith's opinion, that gold is of the greatest value in rich countries, to be correct : although gold would naturally flow from England to all other countries in exchange for their goods, it would not follow that gold was necessarily lower in England, as compared with corn and labour, than in those countries. In ano- ther place, however, Adam Smith speaks of the precious metals being necessarily lower in Spain and Portugal, than in other parts of Europe, be- cause those countries happen to be almost the ex- clusive possessors of the mines which produce them. " Poland, where the feudal system still continues to take place, is, at this day, as beggarly a coun- try as it was before the discovery of America. The money price of com., however, has risen; the real VALUE OP THE PRECIOUS METALS HAS FALLEN in Po- land, in the same manner as in other parts of Europe. Their quantity, therefore, must have in- creased there as in other places, and nearly in the same proportion to the oimual produce of the land and labour. This increase of the quantity of those metals, however, has not, it seems, increased that annual produce, has neither improved the mami- 408 lactures and agriculture of the country, nor mended the circumstances of its inhabitants. Spain and Portugal, the countries which possess the mines, are, after Poland, perhaps, the two most beggarly countries in Europe. The value of the precious metals, however, rmist be lower in Spain and Por- tugal than in any other parts of Europe, loaded, not only with a freight and insurance, but with the expense of smuggling, their exportation being either prohibited, or subjected to a duty. In pro- 'portion to the annual produce of the land and labour^ therefore^ their quantity must be greater in those countries than in any other part of Europe : those countries, however, are poorer than the greater part of Europe. Though the feudal system has been abolished in Spain and Portugal, it has not been succeeded by a much better." Dr. Smith's argument appears to me to be this : — Gold, when estimated in corn, is cheaper in Spain than in . other countries, and the proof of this is, not that corn is given by other countries io Spain for gold, but that cloth, sugar, hardware, are by those countries given in exchange for that metal. CHAPTER XXVIi. Taxes paid by tht Producer, M. Say greatly magnifies the inconveniences which result if a tax on a manufactured commodity is levied at an early, rather than at a late period of its manufacture. The manufacturers, he ob= serves, through whose hands the commodity may successively pass, must employ greater funds in consequence of having to advance the tax, which is often attended with considerable difficulty to a manufacturer of very limited capital and credit. To this observation no objection can be made. Another inconvenience on which he dwells is, that in consequence of the advance of the tax, thp profits on the advance also must be charged to the consumer, and that this additional tax is one from which the treasury derives no advantage. In this latter objection I cannot agree with M. Say. The state, we will suppose, wants to rai^e immediately 1000/. and levies it on a manufacturer, who will not, for a twelve month, be able to charge it to the consumer on his finished commodity. In consequence of such delay, he is obliged to charge for hid commodity an additional price, not only of 3000/. the amount of the tax, but probably of 1 100/., 300/. being for interest on the 1000/. advanced. But in return for this additional 100/. paid by the b2 410 consumer, he has a real benefit, inasmuch as his payment of the tax which government required immediatelj, and which he must finally pay, has been postponed for a year ; an opportunity, there- fore, has been afforded to him of lending to the manufacturer, who had occasion for it, the lOOOZi, at 10 per cent, or at any other rale of interest which mio"ht be agreed upon. Eleven hundred pounds, payable at the end of one year, when money is at 10 per cent interest, is of no more value than 1000/. to be paid immediately. If government de- layed receiving the tax for one year till the manu- facture of the commodity was completed, it would, perhaps, be obliged to issue an exchequer biH bearing interest, and it would pay as much for in- terest as the consumer would save in price, except- ing, indeed, that portion of the price which the manufacturer might be enabled, in consequence of the tax, to add to his own real gains. If, for the interest of the exchequer bill, government would have paid 5 per cent., a tax of 50/. is saved by not issuing it. If the manufacturer borrowed the ad- ditional capital at 5 per cent., and charged the consumer 10 percent., he also will have gained 5 per cent, on his advance over and above his usual profits, so that the manufacturer and government together gain, or save, precisely the sum which the consumer pays. M. Siraonde, in his excellent work, Dc la Ri- chesse Conunerciale, following the same linfe of ar- gument as M. Say, has calculated that a tax of. 411 4000 francs, paid originallj by a manufacturer, whose profits Avere at the moderate rate of 10 per cent., would, if the commodity manufactured only passed through the hands of five different persons, be raised to the consumer to the sum of 6734 francs. This calculation proceeds on the suppo- sition, tliat he who first advanced the tax, would receive from the next manufacturer 4400 francs, and he again from the next, 4840 francs ; so that at each step 10 per cent, on its value would be added to it. This is to suppose that the value of the tax would be accumulating at compound in- terest, not at the rate of 10 per cent, per annum, but at an absolute rate of 10 per cent., at every step of its progress. This opinion of M. de Si- monde would be correct if five years elapsed be- tween the first advance of the tax, and the sale of the taxed commodity to the consumer; but if one year only elapsed, a remuneration of 400 francs, instead of 273-4, would give a profit at the rate of ten per cent, per annum, to all who had contributed to tlie advance of the tax, whether the commodity had passed through the bands of five manufactu- rers or fifty. CHAPTER XXVIII. On the Influence of Demand and Supply on Prices. It is the cost of production which must ultimate^ Iv regulate the price of commodities, and not, as has been often said, the proportion between the supply :and demand : the proportion between sup- ply and demand may, indeed, for a time, affect the market value of a commodity, until it is supplied in greater or less abundance, according as the de- mand may have increased or diminished ; but this effect will be only of temporary duration. Diminish the cost of production of hats, and their price will ultimately fall to their new natural price, although the demand should be doubled, trebled, or quadrupled. Diminish the cost of sub- sistence of men, by diminishing the natural price of the food and clothing, by which life is sustained, and wages will ultimately fall, notwithstanding that the demand for labourers may very greatly increase. The opinion that the price of commodities de~ pends solely on the proportion of supply to demand, or demand to supply, has become almost an axiom in political economy, and has been the source of much error in that science. It is this opinion which has made Mr. Buchanan maintain that waffes are not influenced by ^ rise or fall in the 414 price of provisions, but solely by the demand and supply of labour ; and that a tax on the wages of labour would not raise wages, because it would not alter the proportion of the demand of labour- ers to the supply. The demand for a commodity cannot be said to increase, if no additional quantity of it be pur- chased or consumed; and yet, under such circum- stances, its money value may rise. Thus, if the value of money were to fall, the price of every commodity would rise, for each of the competitors would be* willing to spend more money than be- fore on its purchase; but though its price rose 10 or 20 per cent, if no more were bought than be- fore, it would not, I apprehend, be admissible to say, that the variation in the price of the commo- dity was caused by the increased demand for it. Its natural price, its money cost of production, would be really altered by the altered value of money; and, without any increase of demand, the price of the commodity would be naturally adjust- ed to that new value, " We have seen," says M. Say, " that the cost of production determines the lowest price to which things can fall : the price below which they cannot remain for any length of time, because production would then be either entirely stopped or dimin- ished. Vol. ii. p. 26. He afterwards says that the demand for gold having increased in a still greater proportion than the supply, since the discovery of the mines, " its 415 price in goods, instead of falling in the proportron of ten to. one, fell only in the proportion o{ four to one;" that is to sav, instead of falling in proportion as its natural price bad *fallen, fell in proportion as the supply exceeded the demand.* *' The value of every cortwiodily rises always in a di^ rect ratio to the demand, and in anjnverse ratio to the supply.'''' The same opinion is expressed by the earl of Lauderdale. " With respect to the variations in value,, of which every thing valuable is susceptible, if we could for a moment suppose that any substance possessed in^trinsic and fixed value, so as to render an assumed quantity of it constantly, under all cir- cumstances, of an equal value, then the degree of value of all things, ascertained by such a fixed standard, would vary accordbg to the proportion betwixt the quantity of them, and the demand for them, and every commodity would of course be subject to a variation in its value, from four differ- ent circumstances. * If, with the quantity of gold and silver which actualTy exists, these metals only served for the manufacture of uten- sils and ornaments, they would be abundant, and would be much cheaper than they are at present; in other words, in exchanging them for any other species of goods, we should be obliged to give proportionally a greater quantity of them. But as a large quantity of these metals is used for money, and as this portion is used for no other purpose, there re- laains less to be employed in furniture and jewellery ; now this scarcity adds to their value. — Say, vol. i. p. 316. See also note to p. 78. 416 1. "It would be subject to an mcrease of its value, from a diminution of its quantity, 2. " To a diminution of its value, from an aug-* mentation of its quantity. 3. " It might suffer an augmentation in its value, from the circumstance of an increased demand. 4. " Its value, might be diminished by a failur6 of demand. " As it will, however, clearly appear that no commodity can possess fixed and intrinsic value, go as to qualify it for a measure of the value of other commodities, mankind are induced to select, as a practical measure of value, that which ap- pears the least liable to any of these four sources of variations, which are the sole causes of alteration of value. '» When in common language, therefore, we ex- press the value of any commodity, it may vary at one period from what it is at another, in conse* quence of eight different contingencies. 1.' " From the four circumstances above stated) HI relation to the commodity of which we mean to express the value. 2. " From the same four circumstances, in re- lation to the commodity we have adopted as a measure of value."* This is true of monopolized commodities^ and indeed of the market price of all other commodi* * An inquiry into the nature &nd origin of public wealth, nage 13, . 417 ties for a limited period. If the demand for hats should be doubled, the price would immediately rise, but that rise would be onlj temporary, unless the cost of production of hats, or their natural price, were raised* If the natural price of bread should fall 50 per cent, from some great discovery in the science of agriculture, the demand would not greatly increase, for no man would desire more than would satisfy his wants, and as the de- mand would not increase, neither would the sup- ply; for a commodity is not supplied merely because it can be produced, but because there is a demand for it. Here, then, we have a case where the supply and demand have scarcely varied, or if they have increased, they have increased in the same proportion ; and yet the price of bread will have fallen 50 per cent., at a time too, when the value of money had continued invariable. Commodities which are monopolized, either by an individual, or by a company, vary according to the law which Lord Lauderdale has laid down : they fall in proportion as the sellers augment their quantity, and rise in proportion to the eagerness of the buyers to purchase them ; their price has no necessary connexion with their natural value; but the prices . of commodities, which are subject to competition, and whose quantity may be increased in any moderate degree, will ultimately depend, not on the state of demand and s^upply, but on the increased or diminished cost of their production. 53 CHAPTER XXIX. Mr. Malthus's opinions on Rent. Although the nature of rent has, in the former pages of this work, been treated on at some length, yet I consider myself bound to notice some opi- nions on the subject, which appear to me erro- neous, and which are the more important, as they are found in the writings of one to whom, of all men of the present day, some branches of econo- mical science are the most indebted. Of Mr, Malthus's Essay on Population, I am happy in the opportunity here afforded me of expressing my ad- miration. The assaults of the opponents of this great work have only served to prove its strength ; and I am persuaded that its just reputation will spread with the cultivation of that science of which it is so eminent an ornament. Mr. Malthus too, has satisfactorily explained the principles of rent, and showed that it rises or falls in proportion to the relative advantages, either of fertility or situ- ation of the diflferent lands in cultivation, and has thereby thrown much light on many difficult points connected with the subject of rent, which were before either unknown, or very imperfectly under- stood ; yet he appears to me to have fallen into some errors, which his authority makes it the more necessary, whilst his characteristic candour ren- ders it less unpleasing, to notice. One of these 420 errors lies in supposing rent to be a clear gain and a new creation of riches. I do not assent to all the opinions of Mr. Bu- chanan concerning rent; but with those expressed in the following passage, quoted from his work by Mr. Malthus, I fully agree ; and, therefore, I must dissent from Mr. Malthus's condiraenton them. , " In this view it (rent) can form no general ad- dition to the stock of the coramunitj, as the neat surplus in question is nothing more than a revenue transferred from one class to another ; and from the mere circumstance of its thus changing hands, it is clear that no fund can arise, out of which to pay taxes. The revenue which pays for the pro- duce of the land, exists already in the hands of those who purchase that produce ; and, if the price of subsistence were lower, it would still re- main in their hands, where it would be just as available for taxation as when, by a higher price, it is transferred to the landed proprietor." After various observations on the difference be- tween raw produce and manufactured commodi- ties, Mr. Malthus asks, " Is it possible, then, with M. de SIsmondi, to regard rent as the sole produce of labour, which has a value purely nominal, and the mere result of that augmentation of price which a seller obtains in consequence of a peculiar privi- lege ; or, with Mr. Buchanan, to consider it as no addition to the national wealth, but merely a trans- fer of value, advantageous only to the landlords, and proportionably injurious to the consumers .^"* * An inquiry into the nature and progress of rent, p. 15. 421 I have already expressed my opinion on this subject in treating of rent, and have now only fur- ther to add, that rent is a creation of value, as I understand that word, but not a creation of wealth. If the pride of corn, from the difficulty of pro- ducing any portion of it, should rise from 4/. to 5/. per quarter, a million of quarters will be of the value of 5,000,000/. instead of 4,000,000/., and as this corn will exchange not only for more money, but for more ot every other commodity, the pos- sessors will have a greater amount of value ; and as no one else will in consequetice have a less, the society altogether will be possessed of greater value, and in that sense rent is a creation of value. But this value is so far nominal that it adds no- thing to the wealth, that is to say, to the necessaries, conveniences, and enjoyments of the society. We should have precisely the same quantity, and no more of commodities, and the same million quar- ters of corn as before ; but the effect of its being rated at 5/. per quarter, instead of 4/. would be to transfer a portion of the value of the corn and commodities from their former possessors to the landlords. Rent, then, is a creation of value, but not a creation of wealth; it adds nothing to the resources of a country, it does not enable it to maintain fleets and armies; for the country would have a greater disposable fund if its land were of a better quality, and it could employ the same capital without generating a rent. . In another part of Mr. Malthus's " Inquiry" he 422 observes, "that the immediate cause of rent is ob- viously the excess of price above the cost of pro- duction at wiiich raw produce sells in the market," and in another place he says, " that the causes of the high price of raw produce may be stated to be three : — " First, and mainly, that quality of the earth, by which it can be made to yield a greater por- tion of the necessaries of life than is required for the maintenance of the persons employed on the land. " 2dly. That quality peculiar to the necessaries of life of being able to create their own demand,- or to raise up a number of demanders in propor- tion to the quantity of necessaries produced. " And 3dly. The comparative scarcity of the most fertile land." In speaking of the high price of corn, Mr. Malthus evidently does not mean the price per quarter or per bushel, but rather the ex- cess of price for which the whole produce will sell, above the cost of its production, including always in the term "cost of production," profits as well as wages. One hundred and fifty quar- ters of corn at 3/. IO5. per quarter, would yield a larger rent to the landlord than 100 quarters at 4/. provided the cost of production were in both cases the same. High price, if the expression be used in this sense, cannot then be called a cause of rent ; it cannot be said " that the immediate cause of rent is obviously the excess of price above the cost of 423 production, at which raw produce sells in the mar- ket," for that excess is itself rent. Rent, Mr. Mai- thus has defined to be " that portion of the value of the whole produce which remains tothe owner of the land, after all the outgoings belonging to its cultivation, of whatever kind, have been paid, including the profits of the capital employed, esti- mated according to the usual and ordinary rate of the profits of agricultural stock at the time being." Now whatever sum this excess may sell for, is money rent; it is what Mr. Mai thus means by " the excess of price above the cost of production at which raw produce sells in the markets,*" and therefore in an inq-uiry into the causes which may elevate the price of raw produce, compared with the cost of production, we are inquiring into the causes which may elevate rent. In reference to the first cause of the rise of rent, Mr. Malthushas the following observations; "We still want to know why the consumption and sup- ply are such as to make the price so greatly ex- ceed the cost of production, and the main cause is evidently ihe fertilily of the earth in producing the necessaries of life. Diminish this plenty, di- minish the fertility of the soil, and the excess will diminish; diminish it still further, and it will dis- appear." True, the excess of necessaries will diminish and disappear, but tlmt is not the ques- tion. The question is, whether the excess of their price above the cost of their production will di- minish and disappear, for it is on this, that money 424 rent depends. Is Mr. Malthus warranted in his inference, that because the excess of quantity will diminish and disappear, therefore " the cause of the high price of the necessaries of life above the cost of production is to be found in their abun- dance, rather than in their scarcity ; and is not only essentially different from the high price occa- sioned by artificial monopolies, but from the high price of those peculiar products of the earth, not connected with food, which may be called natural and necessary monopolies ?" Are there no circumstances under which the fertility of the land, and the plenty of its produce may be diminished, without occasioning a dimin- ished excess of its price above the cost of produc- tion, that rs to say, a diminished rent ? If there are, Mr. Malthus's proposition is much too uni- versal; for he appears to me to state it as a gene- ral principle, true under all circumstances, that rent will rise with the increased fertility of the land, and will fall with its diminished fertility. Mr. Malthus would undoubtedly be right, if in proportion as the laud yielded abundantly, a greater share of the whole produce were paid to the land- lord ; but the contrary is the fact : when no other but the most fertile land is in cultivation, the land- lord has the smallest share of the whole produce, as well as the smallest value, and it is only when inferior lands are required to feed an augmenting population, that both the landlord's share of the whole produce, and the value he receives progres- sively increase. 425 - Suppose that the demand is for a million of quarters of corn, and that they are the produce of the land actually in cultfvation. Now, suppose the fertility of all the land to be so diminished, that the very same lands will yield only 900,000 quar- ters. The demand being for a million of quarters, the price of corn would rise, and recourse must necessarily be had to land of an inferior quality sooner than if the superior land had continued to produce a million of quarters. But it is ihis neces- sity of taking inferior land into cultivation which is the cause of the rise of rent. Rent, it must be remembered, is not in proportion to the absolute fertility of the land in cultivation, but in proportion to its relative fertility. Whatever cause may drive capital to inferior land, must elevate rent; the cause of rent being, as stated by Mr. Malthus, in his third proposition, " the comparative scarcity of the most fertile land." The price of corn will na- turally rise with the difficulty of producing the last portions of it; but as the cost of production will not increase, as wages and profits taken to- gether will continue always of the same value,* ^t is evident that the excess of price above the cost of production, or, in other words, rent, must rise with diminished fertility of the land, unless it is * S6e page 90, where I have endeavoured to show, that whatever facility or diflBculty there may be in the produc- tion of corn, wages and profits together will be of the same value. When wages rise, it is always at the expense of profits, and when they fall, profits always rise. 54 426 Counteracted bj a great reduction of capital, po- pulation, and demand. It does not appear, then, that Mr. Malthus's preposition is correct: rent does not immediately and necessarily rise or fall with the increased or diminished fertility of the land; but its increased fertility renders it capable of paying, at some future time, an augmented rent. Land possessed of very little fertility can never bear any rent ; land of moderate fertility may be made, as population increases, to bear a moderate rent ; and land of great fertility a high rent; but it is one thing ig be able to bear a high rent, and ano- ther thing actually to pay it. Rent may be lo.wer yj a country where lands are exceedingly fertile than in a country where they yield a moderate return, it being in proportion rather to relative than ab- solute fertility— rto the value of the produce, and not to its abundance. Mr. Malthus says, that the " cause of the excess of price of the necessaries of life above the cost of production, is to be found in their abundance rather than their scarcity, and is essentially diflferent from the high price of those peculiar products of the earth, not connected with food, which may be called natural and necessar^f monopolies." In what are they essentially different.'^ Would not the abundance of those peculiar products of the earth cause a rise of rent, if the demand for them at the same lime increased ? And can rept evt)r rise, whatever the commodity produced maj be, from abundance merely, and without an in- crease of demand ? 4^7 . The second cause of rent mentioned by Mr. Malthus, namely, " that quality |)eculiar to the ne- cessaries of life, of being able to create their own demand, or to raise up a number of demanders in proportion to the quantity of necessaries pro- jduced," does not appear to me to be any w«ay es- sential to it. It is not the abundance of necessa- ries which raises up demandefs, but the abundance of demanders which raises up necessaries. We are under no necessity of producing perma- nently any greater quantity of a commodity than that which is demanded. If, by accident, any greater quantity were produced, it would fall be- low its natural price, and, therefore, would not pay the-cpst of production, together with the usual and ordinary profits of stock : thus the supply would be checked till it conformed to the demand, and the market price rose to the natural price, Mr. Malthus appears to me to be too much in- clined to think that population is only increased by the previous provision of food, — " that it is food that creates its own demand," — that it is by first providing food that encouragement is given to marriage, instead of considering that the general progress of population is affected by the increase of capital, the consequent demand for labour, and the rise of wages; and that the production of food is but the effect of that demand. It is by giving the workman more money, or any other commodity in which wages are paid, &nd which has not fallen in value,, that his situation i? • 423 improved. The increase of population, and the increase of food will generally be the effect, but not the necessary effect of high wages The amended condition of the labourer, in consequence of the increased value which is paid him, does not necessarily oblige hira to ngarry and take upon himself the charge of a family — he may, if it please him, exchange his ihcreased wages for any com- modities that may contribute to his enjoyments— for chairs, tables, and hardware ; or for better clothes, sugar, and tobacco. His increased wages then will be attended with no other effect than an increased demand for some of those commodities; and as the race of labourers will not be materially increased, his wages will continue permanently high. But although this might be the consequence of high wages, yet so great are the the delights of domestic society, that in practice it is invariably found that an increase of population follows the amended condition of the labourer; and It is only because it does so, that a new and increased de- mand arises for food. This demand, then, is the effect of an increase of population, but not the cause — it is only because the expenditure of the people takes this direction, that the market price of necessaries exceeds the natural price, and that the quantity of food required is produced ; and it is because the number of people is increased, that wages again fall. What motive can a farmer have to produce more corn than is actually demanded, when the conse- 42.9 quence would be a depression of its market price below its natural price, and consequently a priva* tion to him of a portion of his profits, by reducing them below the general rate ? " If," says Mr. Maithus, " the necessaries of life, the most impor- tant products of land, had not the property of cre- ating an increase of demand proportioned to therr increased quantity, such increased quantity would occasion a fall in their exchangeable value.* How^ ever abundant might be the produce of a country, its population might remain stationary. And this abundance without a proportionate demand, and with a very high corn price of labour, which would naturally take place under these circum- stances, might reduce the price of raw produce, like the price of manufactures, to the cost of pro- duction." " Might reduce the price of raw produce to the cost of production .'"' Is it ever for any length of time either above or below this price ? Does not Mr, Maithus himself, state it never to be so ? '* I hope," he says, "to be excused for dwelling a little, and presenting to the reader in various forms the doctrine, that corn, in reference to the quantity actually produced, is sold at its necessary price like manufactures, because I consider it as a truth of the highest importance, which has been * Of what increased quantity does Mr. Maithus speak ? Who is to produce it? Who can have any motive to produce it, before any demand exists for an additional quantity ? 430 overlooked by tlie economists, by Adam Smith, and all those writers, who have rejDresented raw produce as selling always at a monopoly price." " Every extensive country may thus be consi- dered as possessing a gradation of machines for the pKoduction of corn and raw materials, includ- ing in this gradation not only all the various ijuali- ties of poor land, of which every territory has generally an abundance, but the inferior machinery which may be said to be employed when good land is further and further forced for additional produce. As the price of raw produce continues to rise, these inferior machines are successively called into action ; and as the price of raw pro- duce continues to fail, they are successively thrown out of action. The illustration here used serves to show at once the necessity of the actual price of corn to the actual produce^ and the different eflfect which would attend a great reduction in the price of any particular manufacture, and a great reduc- tion in the price of raw produce.' 55* * IiKjuirj', &c. •'* In all, progressive countries, the average pt'ice of corn is never higher than what is necessary to con- tinue tlie average increase of produce.'' Observations, p. 21, " In the employment of fresh capital upon the land, to provide for the wants of an increasing population, whether (his fresh capital is employed in bringing more land under the plough, or improving land already in cultivation, the main question always depends upon the expecte(^ returns of thi's capital ; and no part of the gross profits can be dimin- ished, without diminishing the motive to this mode of em- ploying it. Every d^ninution of ptice, not fully and imme- 131 How are these passages to be reconciled to that wJiich affirms, that if the necessaries of hfe had not the property of creating an increase of demand proportioned to their increased quantity, the abun- dant quantity produced would then, and then only^ reduce the price of raw produce to the cost &f production ? If corn is never under its natural price, it is never more abundant than the actual population require it to be for their own consump- tion ; no store can be laid up for the consumption of others ; it can never, then, by its cheapness apd abundance be a stimulus to population. In pro- portion as corn can be produced cheaply, the in-: creased wages of the* labourers will have more power to maintain families. In America, popula- tion increases rapidly, because food can be pro- duced aj a cheap price, and' not because an abun- dant supply has been previously provided. In Europe, population increases comparatively slowly, because food cannot be produced at a cheap value. In the usual and ordinary course of things, the de- mand ibr all commodities precedes their supply. diately balanced by a proportioned fall in all the necessary expenses of a farm, every tax on the land, every tax on farming stock, every tax on the necessaries of farmers, will tell in the computation ; and if, after all these outgoings are atlowed for, the price of the produce will not leave a fair remuneration for the capital eniploj^ed, according to the general rate of profits, and a rent at least equal to the rent of the land iu its former state, no sufficient motive can exist to undertake the projected improvement." Observations, p. 22. 432. By saying, that corn would, like manuractures^ sink to its price of production, if it could not raise up demanders, Mr. Malthus. cannot mean that all rent would be absorbed; for he has himself justly remarked, that if all rent were given up by the landlords, corn would not fall in price; rent being the effect, and not the cause of high price, and there being always one quality of land in cultiva- tion which pays no rent whatever, the corn from which replaces by its price, only wages and profits. In the following passage, Mr. Malthus has given an able exposition of the causes of the rise in the price of raw produce in rich and progressive coun- tries, in every word of which I concur; but it ap- pears to me to be at variance with some of the propositions maintained by him in some parts of his Essay on Rent. " I have no hesitation in sta- ting, that, independently of the irregularities in the currency of a country, and other temporary and accidental circumstances, the cause of the hi^h comparative money price of corn, is its high com- parative real price, or the greater quantity of capi- tal and labour which must be employed to produce it; and that the reasons why the real price of corn is higher, and continually rising in countries which are already rich, and still advancing in prosperity and population, is to be found in the necessity of resorting constantly to poorer land, to machines which require a greater expenditure to work them, and which consequently occasion each fresh addi- tion to the raw produce of the country to be pur- 433 chased at a greater cost; in short, it, is to be found in the important truth, that corn in a progressive countrj, is sold at the price necessary to yield the actual supply ; and that, as this supply becomes more and more difficult, the price rices in propor- tion." The real price of a commodity is here properly stated to depend on the greater or less quantity of labour and capital (that is, accumulated labour) Vwhich must be employed to produce it. Real price does not, as some have contended, depend on mo.- ney value ; nor, as o-thers have said, on value re- latively to corn, labour, or any other commodity taken singly, or to all commodities collectively > but, as Mr. Malthus justly says, " on the greater (or less) quantity of capital and labour which must be employed to produce it." Among the causes of the rise of rent, Mr. Mal- thus mentions, *' such an increase of population as will lower the w^ages of labour-" But if, as the wages of labour fall, the profits of stock rise, and they be together always of the same value,* no fall of wage9;:;i3an raise rent, for it will neither di- minish the portion, not the value of the portion of the produce which will be allotted to the farmer and labourer together, and therefore will not leave a larger portion, nor a larger value for the landlord. In proportion as less is appropriated for wages, more will be appropriated for profits, and vice verscti This division will be settled by the * Seep. 90. • 55 tl34 farmer and \m laliourers, without any interference of the landlord ; and indee'd it is a matter in which he can have no interest, otherwise tlian as one di- vision may be more favourable than another, to new accumulations, and to a further demand for land. If wages fall, profits, and not rent, would rise. If wages rose, profits, and not rent, would fall. The rise of rent and wages, and the fall of profits, are generally the inevitable effects of the same cause — the increasing demand for food, the increased quantity of labour required to produce it, and its consequently high* price. If the land- lord were to forego his whole rent, the labourers would not be in the least benefited. If the la- bourers were to give up their whole wages, the landlords would derive no advantage from such a circumstance ; but in both cases the farmer would receive and retain all which they relinquished. It has been my endeavour to show in this work, that a fall of wages would have no other effect than to raise profits. Another cause of the rise of rent, according to Mr. Malthus, is "such agricultural improvements, or such increase of exertions, as will diminish the number of labourers necessary to produce a given effect." This would not raise the value of the whole produce and would therefore not increase rent. It would lather have a contrary tendency, it would lower rent ; for if in consequence of these improvements, the actual quantity offood required could be furnished either with fewer hands, or with 435 a less quantity of land, the price of raw produce would fall, and capital would be withdrawn from the land.* Nx)thing can raise rent, but a denriand for new land of an inferior quality, or some cause which shall occasion an alteration in the relative fertihty of the land already under cultivation.t Im- provements in agriculture, and in the division of labour, are common to all land ; they increase the absolute quantity of raw pi'oduce obtained from each, but probably do n'ot much disturb the rela- tive proportions which before existed between them. Mr. Malthus has justly commented on an error of Adam Smith, and says, "the substance of his (Dr. Smith's) argument is, that corn is of so pecu.- Jiar a nature, that its real price cannot be raised by an increase of its money price ; and that, as it is clearfy an increase of real price alone, which can encourage its production, the rise of money price, occasioned by a bounty, can have no such effect." He continues : "It is by no means intended to deny the powerful influence of the price of corn upon the price of labour, on an average of a con- siderable number of years j but that this influence * Seep. 51, &c. . . t It ia not necessary to state on every occasion, but it rtiust be always understood, that the same effect will be pro- duced by emploj'ing different, but equal portions of capital on the land already in cultivation, with different result?.. Rent is the difference of produce obtained with equal capi- tals, and with equal labour on the same, or on different qua- lities of land. 436 is not such as to prevent the movement of capital to, or from the land, which is the precise point in question, w\\\ be made sufficiently evident by a short inquiry into the manner in which labour is paid, and brought into the market, and by a con- sideration of the consequences to which the as- sumption of Adam Smith's proposition would in- evitably lead."* Mr.Malthus then proceeds to show, that demand and high price will as eflfectually encourage the production of raw produce, as the demand and high price of any other commodity will encourage its production. In this view it will be seen, from what I have said of the effects of bounties, that I entirely concur. I have noticed the passage from Mr. Malthus's " Observations on the Corn Laws," for the purpose of showing in what a different sense the term real price is used here, and in his other pamphlet, entitled "Grounds of an Opinion, &;c." In this passage Mr. Malthus tells us, that '* it is clearly an increase of real price alone which can encourage the production of corn," and by real price he evidently means the increase in its value relatively to all other things, or in other words, the rise in its market above its natural price, or the cost of its production. If by real price this is what is meant, Mr. Malthus's opinion is undoubtedly correct ; it is the rise in the market price of corn which alone encourages its produc- * Observations on the Corn Laws, p. 4. 436 tlon, for it may be laid down as a principle uni- formly true, that the only encouragement to the increased production of a commodity, is its market value exceeding its natural or necessary value. But this is not the meaning which Mr. Malthus, on other occasions, attaches to the term, real price. In the Essay on Rent, Mr. Malthos says, by " the real growing price of corn, 1 mean the real quantity of labour and capital which has been employed to produce the last additions which have been made to the national produce." In another part he states " the cause of the high comparative real price of corn to be the greater quantity of capital ' and labour, which must be employed to produce it."* Suppose that in the foregoing passage we were to substitute this definition of real price, would it not then run thus ? — " It is clearly the increase in the quantity of labour and capital which" must be employed to produce corn, which alone can encourage its production." This would be to say, that it is clearj'y the rise in the natural or necessary price of corn, which encourages its production—a proposition which could not be * Upon showing this passage to Mr. Malthus, at the time when these papers were going to the press, heobservedi'that in these two instances he had inadvertently used the term realprice, instead oicost of production.'^ It will be seenfrom what I have already said, that to me it appears, that in these two instances he has ijised the term real price in its true and just acceptation, and that In the former case only it is incor-- rectly fepplied. 438 maintained. It is not the price at which corn can be produced, that has any inl^uenceon the quantity produced, but the price at which it can be sold. It is in proportion to the degree of the excess of its price above the cost of production, that capital is attracted to or repelled from the land. If that excess be such as to give to capital so employed, a greater than the general profit of stock, capital will go to the land ; if less, it will be withdriiwn from it. It is not then by an alteration in the real price of corn that its production is encouraged, but by an alteration in its market price. It is not " be- cause a greater quantity of capital and labour must be employed to produce it," Mr. Malthus's definition of real price, that more capital and la- bour are attracted to the land, but because the market priee rises above this its real price, and, notwithstanding the increased charge, makes the cultivation of land the more profitable employment of capital. Nothing can be more just than the following observations of Mr. Malthus, on Aolam Smith's standard of value. " Adam Smith was evidently led into this train of argument, from his habit of considering labour as the standard measure of valuer and corn as the measure of labour. But that corrt is a very inaccurate measure of labour, the history of our own country will amply demonstrate; where labour, compared with corn, will be found to have experienced very great and striking variations, not 439 only from year to year, but from century to cen- tury; and for ten, twenty, and thirty years to- gether, ^nd that neither labour nor any other com- modity can be an accurate measure of real value in ex- change^ is now considered as one of the most in- controyertible doctrines of political economy; and, indeed, follows from the very definition of value in exchange." If neither corn nor labour are accurate measures of real value in exchange, which they clearly are not, what other commodity is ? — certainly none. If then the expression real price of commodities, have any meaning, it must be that which Mr. Mal- thus has stated in the Essay on Rent — it must be measured by the proportionate quantity of capital and labour necessary to produce them. In Mr. Malthus's "Inquiry into the Nature of Rent," he says, " that, independently of irregulari- ties in the'currency of a country, and other tem- porary and accidental circumstances, the cause of the high comparative money price of corn, is its high comparative real price, or the greater quantity of capital and labour which must be employed to pro- duce ity* This, I apprehend, is the correct account of all permanent variations in price, whether of corn or of any other commodity. A commodity can only permanently rise in price, either because a greater quantity of capital and labour must be employrd * Page 40. 440 to produce it, or because nionej lias fallen in value; and on the contrary, it can only fall in price, either because a less quantity of capital and labour may be employed to produce it, or because money has risen in value. A variation arisinsf from the latter of either of these alternatives, an altered value of money, is common at once to all commodities ; but a varia- tion, arising from the former cause, is confined to the particular commodity requiring more or less labour in its production. By allowing the free importation of corn, or by improvements in agri- culture, raw produce would fall; but the price of no other commodity would be affected, except in proportion to the fall in the real value, or cost of production, of the raw produce which entered into its composition. Mr. Malthus having acknowledged this princi- ple, cannot, I think, consistently maintain that the whole money value of all the commodities in the country must sink exactly in proportion to the fall in the price of corn. If the corn consumed in the country were of the value of ten millions per an- num, and the manufactured and foreign commodi- ties consumed were of the value of twenty millions, making altogether thirty millions, it would not be admissible toinfer that the annual expenditure was reduced to 15 millions, because corn had fallen 50 per cent., or from 10 to 5 millions. The value of the raw produce which entered into the composition of these manufactures might 441 not, for example, exceed 20 per cent; of their whole value, and, therefore, the fall in the value of manu- factured commodities, instead of being from 20 to ]0 millions, would be only from 20 to 18 millions; and after the fall in the price of corn of 50 per cent., the whole amount of the annual expenditure, instead of falling from 30 to 25 millions, would fall from 30 to 23 millions.* Instead of thus considering the effect of a fall in the value of ravY produce ; as Mr. Malthus was bound to do by his previous admission ; he consi- ders it as precisely the same thing with a rise qf 100 per cent, in the value of money, and, there- fore, arg;ues as if all commodities would sink to half their former price, *' During the twenty years, beginning with 1 794," he says, " and ending with 1813, the average price of British corn per quarter was about eighty-three shillings; during the ten years ending with 1813, ninety-two shillings ; and during the last five years of the twenty, one hundred and eight shillings. In the course of these twenty years, the government borrowed near five hundred millions of real capi- tal ; for which, on a rough average, exclusive of the sinking fund, it engaged to pay about five per * Manufactures, indeed, could not fall in any such propor- *iou because under the circumstances supposed there would be a new distribution of the precious metals among the dif- ferent countries. Our cheap commodities would be exported in exchange for corn and gold, till the accumulation of gold should lower its Tt^ue, and raise the money price of commo' dities. 5| 442 cent. But if Corn should fail to fifty shillings a quarter, and other commodities in proportion, in- stead of an interest of about five per cent., the government would really pay an interest of seven, eight, nine, and, for the last two hundred millions, ten per cent. *''To this extraordinary generosity towards the stockholders, I should be disposed to make no kind of objection, if it were not necessary to con- sider by whom it is to be paid ; and a moment's re- flection will show us, that it can only be paid by the industrious clasises of society, and the landlords, that is, by all those whose nominal income will vary with the variations in the measure of value. The no- minal revenues of this part of the society, compared with the average of the last five years, will be di- minished one half, and out of this nominally re- duced income, they will have to pay the same nominal amount of taxes."* In the first place, I think, I have already shown, that the nominal income of the whole country will not be diminished in the proportion for which Mr. Malthus here contends ; it would not follow, that because corn fell fifty per cent., each man's in- come would be reduced fifty per cent, in value.f In the secontl place, I think the reader will agree with me, that the increased charge, if admitted, would not fall exclusively *' on the landlords and ;^ The Grounds of an Opinion, &c. page 36. t Mr. IMaltlius, in another part oi lUa £:ime work, supposes comniudities to vary 25 or 20 per cent, when com varies 3.') 1-3. 443 industrious class of society :" the stockholder, by his expenditure, contributes his share to the sup- port of the public burdens in the same way as the other classes of society. If, then, money became really more valuable, although he would receive a greater value^ he would also pay a greater value in taxes, and, therefore, it cannot be true that the whole addition to the real value of the interest would be paid by " the landlords and the indus- trious classes." The whole argument, however, of Mr. Malthus, is built on an infirm basis: it supposes, because the gross income of the country is diminished, that, therefore, the net income must also be dh- minished in the same proportion. It has been one of the objects of this work to show, that with every fall in the real value of necessaries, the wages of labour would fall, and that the profits of stock would rise — in other words, that of any given an- nual value a less portion would be paid to the la- bouring class, and a larger portion to those whose funds employed this class. Suppose the value of the commodities produced in a particular manu- facture to be 1000/., and to be divided between the master and his labourers, in the proportion of 800/. to labourers, and 200/. to the master; if the value of these commodities should fall to 900/., and 100/. be saved from the wages of labour, in consequence of the fall of necessaries, the net lUf come of the masters wpuld be in no degree im- paired, and, therefore, he could with just as ipuch 444 facility pay the same amount of taxes, after, as , before the reduction of fwice.* And that wages would fall as much as the mass of commodities, or rather that the net income re- maining to landlords, farmers, manufacturers, tra- ders, and stockholders, the only real payers of taxes, would be as great as before, is very highly probable; for nothing would be even nominally lost to the society by the freest importation of corn, but that portion of rent of which the landlords would be deprived in consequence of the fall of raw produce. The diflference between the value of corn and all other commodities sold in the country, before and after the importation of cheap cOrn, would be only equal to the fall of rent ; because, indepen- dently of rent, the same quantity of labour would always produce the same value. The whole reduction which is made in wages, is a value actually added to the value of the net in- come before possessed by the society ; whilst the only value which is taken from that net income is the value of that part of their rent of which the landlords will be deprived by a fall of raw produce. When we consider that the fall of produce acts upon a limited number of landlords, while it re- duces the wages not only of those who are em- employed in agriculture, but of all those who are occupied in manufactures and commerce, it may * In Chap. 24, 1 have observed, that the real resources of a country, and its ability to pay faxes, depend on its net, and not on its gross ipcouie. 415 well be doubted, whether the net revenue of the society woulcl suffer any abatement whatever.* But, if it did, it must not be supposed that the ability to pay taxes will diminish in the same de- gree, as the money value, even of the net revenue. Suppose that my net revenue were diminished from 1000/. to 900/.; but that my taxes continiied to be the same, to be 100/. : is it not probable that my ability to pay this 100/. may be greater with the smaller than with the larger revenue ? Com- gQodities cannot fall so universally as Mr. Mai thus supposes, without greatly benefiting the consumers, without enabling them with a much smaller money revenue to command more of the conveniences, necessaries, and luxuries of human life; and the question resalves itself into this — whether those who are in possession of the net revenue of the country will be benefited as much by the diminished price of commodities, as they will suffer by the greater real taxation. On which side the balance may preponderate, will depend on the proportion which taxes bear to the annual revenue ; if it be enormously large, it may undoubtedly more than counterbalance the advantages from cheap neces- saries; but 1 trust enough has been said, to show, that Mr. Maithus has very greatly over-rated the loss to the tax-payers, from a fall in one of the * This is on the suppostion that money continued at the same value. In the last note, I have endeavoured to show that money would not continue of the same value, — that it would fall, from increased importation; a fact which is much more favourable to my argument. most important necessaries of life j and that if they were notcntirely remunerated for the real increase of tax^s, by the fall of wages and increase of pro- fits, they would be more than compensated, by the cheaper price of all objects on which their incomes were expended. That the stockholder is benefited by a great fall in the value of corn, cannot be doubted ; but if no one else be injured, that is no reason why corn should be made dear: for the gains of the stock- holder are national gains; and increase, as allothef gains do, the real wealth and power of the coun- try. If they are unjustly benefited, let the degree in which they are so, be accurately ascertained, and then it is for the leg^islature to devise a reme- dy ; but no policy can be more unwise than to shut ourselves out from the great advantages arising from cheap command abundant productions, merely because the stockholder may have an undue pro- portion of the increase. To regulate the dividends on stock by the money value of corn, has never yet been attempted. If justice' and good faith required such a regulation, a great debt is due to the old stockholders ; for they have been receiving the same money dividends for more than a century, although corn has, perhaps, been doubled or trebled in price.* * Mr. M'Culloch, in an able publication bas very strongly contended for the justice of making the dividends on the na- tional debt conform to the reduced value of corn. He is in favour of a free trade in corn, but he thinks it should be ac- companied by a reduction of interest to the national creditor. 447 Mr Malthiis says, " It is true, that the last ad- ditions to the agricultural produce of an improving country are not attended with a large proportion of rent; and it is precisely this circumstance that may make it answer to a rich country to import some of its corn, if it can be secure of obtaining an equable supply. But in all cases the importation of foreign corn must fail to answer nationally, if it is not so much cheaper than the corn that can be grown at home, as to equal both the profits and the rent of the grain which it displaces." Grounds^ &c. p. 36. As rent is the effect of the high price of corn, the loss of rent is the effect of a low price. Foreign corn never enters into competition with such home corn as affords a rent; the fall of price invariably ai- fects the landlord till the whole of his rent is absorb- ed ; if it fall still more, the price will not afford even the common profits of stock ; capital will then quit the land for some other employment, and the corn, which was before grown upon it, will then, and not till then, be imported. From the loss of rent^ there will be a loss of value, of estimated money value.- but there.will be a gain of wealth. The amount of the raw produce and other productions together will be increased, from* the great facility with which they are produced ; they will, though aug- mented in quantity, be diminished in value. Two men employ equal capitals — one in agri- culture, the other in manufactures. That in agri- culture produces a net annual value of 1200/. of which 1000/. is retained for profit, and 200/. is paid 448 for rent J tife other in maftufactures produces only an annual value of 1000/, Suppose that by impor- tation, the same quantity of corn can be obtained for commodities which cost 950/., and that, in cob- sequence, the capital employed in agriculture is diverted to manufactures, where it can produce a value of 1000/. the net revenue of the country will be of less value, it will be reduced from 2200/. to 2000/., but there will not only be the same quan- tity of -commodities and corn for its own consump- tion, but also as much addition to that quantity as 50/. would purchase, the difference between the value at which its manufactures were sold to the foreign country, and the value of the corn which was purchased from it. Mr. Malthus says, "It has been justly observed by Adam Smith, that no equal quantity of produc- tive labour employed in manufactures can ever oc- casion so great a reproduction as in agriculture." If Adam Smith speaks of value, he is correct, but if he speaks of riches, which is the important point, he is mistaken, for he has himself defined riches to consist of the necessaries, conveniences, and en- joyments of human life. One set of necessaries and conveniences admits of no comparison with another set ; value in use cannot be measured by any kno\^n standard, it is differently estimated by dif- ferent persons. THK END. INDEX. Accumulation of capital, effects ot, on the relative value of commodities} 15, 30. And on profits and interest, 299-312. Agriculture, effects of improvements in, on rents, 5Q-5S> Is affected by the distress proceeding from sudden revulsions of trade, 275-278. Agricultural improvements, no cause of the increase of rent, 434, 435. BarJcs, establishment of, affects the sole power of the state in coining money, 381. Consequence of the Bank of England issuing too great a quantity of paper, 382-334. The assistance given by the bank of England to commerce accounted forj 389, 390. See Paper Currencyi bounties, on the exportation of corn, lower its price to the foreign con- sumer, 313-320. Dffects of a bounty in raising the price of corn, illustraiedj 321. Though such bounty may cause a partial degra- dation in the value of money, yet such degradation cannot be per- manent, 324, 325. Bounties on the exportation of manufactures raise their market but not their natural price, 329, 330. The sole effect of bounty is to direct a portion -of capital to an employment which it would not naturally seek, 329. Evils of such a systemj 330-334. A bounty on the production of corn will produce no real effect on the annual produce of the land and labour of the country, though it would make corn relatively cheap, and manufactures rela- tively dear, 339-344. But the effects of a tax on corn in order to afford a fund for a bounty on the production of commodities, would be to enhance the price of corn, and render commodities cheap, 345. Buchanan, (Mr.) observations of, on Adam Smith's doctrine of pro- ductive and unproductive labour, 46, 47, (note.) Remarks on his opinions respecting bounties, 331, 332. Capital, nature of, effects of the accumulation of, on the Relative value of commodities investigated, 15. Effects of, in a savage or infant state of society, IG'-IS, 20, 21. And in a more advanced state of society, 19, 20. The relative values of circulating and Jixed capi* tals considered, 20, 21. The distinction between circulating and fixed capitals difficult to be strictly defined, 135, 136. Considera- tions on the different modes of employing it, 62-65» The increase of capital in quantity and value, productive of a rise in the natural price of wages, 69,70. Increase of capital in quantity only, pro- ductive of a rise in the market price of wages, 69, 70. Effects of fhe accumulation of capital on profits and interest, 291-312. The sole effect of bounties on exportation, upon capital, is to divert a portion of it to an employment which it would not naturally seek. Remarks on such effects, 329. The profits, made by the employ- WPnt of capital, regulate the rate of irttereSt for mouej, 388, S39i INDEX. tJarrying Trade, observations on, 30G. Circulation of money, can never overflovo-, and why, 379, S80. Circo*- lation of paper. See Paper Currency. Colonial Trade, observations on, S61, 362. Proofs that trade with a colony may be so regulated as to be less beneficial to the colony, and more beneficial to the mother country, than a perfectly free trade, 362-368. Benefits of a colonial trade, 369-371. Commodilies, gold and silver an insufficient medium for determining the varying value of, 5, 6. Corn, an adequate standard of the value of, 8, 11. The effects of an accumulation of capital on the relative value of commodities, considered, 12, 34. Effects of a rise in wages on their value, 30-32 ; and of the payment of rent, 32, 33. Their exchangeable value regulated by the greater quantity of labour bestowed on their production by those who labour under the most unfavourable circumstances, 42, 43. The price of commodi- ties not necessarily increased by a rise in the price of labour, 80, 81. The cost of production regulates the price of commodities, 412, 414, 421, 422. Corn, a variable standard for determining the varying value of thing?., 7^JT. Effects of the price of, on rent, 48-52. Corn-rents materiallj'^ affected by tithes, 166-169. Advantage resulting from the relatively low price of corn, S'^O. Bounties on the exportation of it, lower its price to the foreign consumer, 313, 321. Effects of a bounty in raisiu;; the price of corn, 321. A bounty on the production of, pro- ductive of no real effect on the annual produce of the land' and labour of the country, 339-345. The price of corn enhanced by a tax on it, in order to afford a fund for a bounty on the production of commodities, 344, 345. Benefit of a high price of corn to land- lords, S5d. Investigation of the comparative value of corn, goldj and labour, in rich and in poor countries, 401-408. The produc- tion of corn encouraged by alteration in its market price, 438. A fall in the value of corn beneficial to the stockholder, 446. Cultivation, not discouraged by a tax on land and its produce, 175. Currency. See Gold and Silver. Paper Currency. Demand and Supply, influence of^ on prices, considered, 413. Opinion of M. Say, on this subject, 414, And of the earl of Lauderdal^. 415, 416. Observations thereon, 417. Economy in labour, reduces the relative value of commodities, IS. Illus- tration of this principle, 16, 34. Exchange, no criterion of the increased value of moncj^, 13*^. To be ascertained by estimating the value of the currency in the currency of another country, 131, 134, and also by comparing it with some standard common to both Countries, 134. Effects of paper currency on exchange, 231-233. INDEX. Exportation of corn, bounties on, lower its price to the foreign consuaie^, 313-321. Effects of, in raising the price of corn, illustrated, 321. Bounties on the exportation of manufactures raise the market, but not the natural, price of these, 327-329. Farmers pay more poor-rate than the manufacturers, 268-271. Foreign IVade, etfects of an extension of, 107, 108. Proofs that the profits, of the favoured trade will speedily subside to the general level, 108-113. Funded Property, the price of, no steady criterion by which to judge of the rate of interest, 310-312, C^old and Silxcr, an insufficient medium for determining the variable value of commodities, 5, 6. But upon the whole,' the least incon- %'cnient standard for money, 59, 60. On whom a tax upon gold would ultimately fall, 184, 1 85. The value of gold ultimately re- gulated by the comparative facility or- difficulty of producing it, 186. Effects of a tax upon gold, 186, 193. Evils of prohibiting a free trade in the precious metals, when the prices of commodities are raised, 230. The value of gold and silver proportioned to the quantity of labour necessary to produce them and bring them to market, 379. Remarks on the employment of these metals iu cur- rency, 391, 392. Tlieir relative values at different periods, acr counted for, 891-399. Investigation of the comparative value of gold, corn, and labour, in rich and in poor countries, 401, 402. Gross Revenue, advantages of, over-rated by Adam Smith, 373. An.d by M. Say, 373, (note.) Examinalion of this doctrine, 374-378. A diminution of gross income, no diminution of net income, 441-444. Holland, low rate of interest in, accounted for, 300, (note.) Houses, rents of, distinguished into two parts, 195. Difference between rents of houses, and that of land, 196. Taxes on houses, by whom ultimately borne, 197. Importation of corn, effects of a prohibition of, considered, 328, 329. Interest, low rate of, in Holland, accounted for, 300, (note.) Effects of accumulation on profits and interest, 299, 312. Observations on the rates of interesj, 309, 312. The interest' for money is regulated by the rate of profits which can be made by the employment of capi- tal, 388, 391. Labour, the quantity of, requisite to obtain commodities, the principle source of their exchangeable value, 3, 4. Effects of machinery on, considered, 7, 8. Economy in labour reduces the relative value oX a coir.modity, 15. Illustrations of this principle, 15, 34. Adam Smith's theory of productive and unproductive labour considered, 46, 47, notes. Natural price of, explained, 67, 63. Market prico of, what, 68. Its influence on the happiness of the labourer, 63. Investigation of the comparative value of la*)our. qold, and corn, in rich ajid poor countries, 401, 402. INDEX. Ldnd, tlie division of the whole produce of, between landlords, capital- ists, and labourers, is the criterion of rent, profits, and wages, 31, 34. Its different productive qualities, a c^use of rent, 39, 42. Efi- fects of increasing its productive powers by agricultural improve- meuts, 51, 52. Landl-ords, tithes injurious to 168, 169. Benefit of a higji price of corn to them, 359. ZjOnd Tax, virtually a tax on rent, 171. Effects of an equal land tax, imposed indiscriminately, on all land cultivated, 172, 173. Error of Dr. Adam Smith, on the inequality of land and all other taxes, accounted for, 173, 175. Tax on land and its produce, no bar to cultivation, 175, 176. Operation of the land tax of Great Britain, considered, 176, 177. Mistake of M. Say, corrected, 178, 131. Lauderdale, (earl of,) opinion of, on the influence of demand and supply of prices, 415, 417. Remarks thereon, 417. Luxuries, observations on the taxing of, 417, Advantages and disad- vantages of taxing them, considered, ^33, 234. Machinery, effects of, in fixing the relative values of commodities, 24, 29. Malthm, (Mr.) examination of the opinions of, on rent, 419, 448. The real cost of production regulates the price of commodities, 433, 436. Increase of population no cause of the rise of rent, 433, 434, nor agricultural improvement, 434, 435. His supposition, that nett income is diminished, in proportion to a diminution of gross income, disputed, 441, 444. Loss of rent, the effect of a low price of corn, 447, 448. Manufactures, improvement of, in any conntry, tends to alter the dis- tribution of the precious metals among the nations of the world, 1 14, 124. JVIanufacturers pay less poor rate than farmers, 263, 271. The market price of manufactures,- but not their natural price., raised by bounties on their exportation, 327, 329. Mines, distinguished by their fertility or barrenness, 58. Effect of dis- covering the rich mines of America on the price of the precious metals, 58, Observations on the rent of mines, 350, 353. Mpnej/, effects of the rise of, in value, on the price of commodities, 30, 31. The rate of profit not effected by variations in the value of money, 33, 34. Different value of nioney in different countries, accounted for, 124,126. The value of money, generally diminished by improvements in the facility of working the mines of the precious metals, 129. The demand for, regulated by its value, and its value by its quantity, 158, 159. Low value of, in Spain, prejudicial to the commerce and manufactures of that country, 228, 229. Obser» vations on the rates of interest for money, 309, 812, 333, 389. The value of, though partially degraded by a bounty on gorn, yet not permanently degraded, 324, 325. The quantity of, employed in a country, dependent upon its value, 379. Effects of the state charg- , ing a geignorage on coining money, 380, 399. ^ INDEX. Monopoh/ price, observations on, 255, 258. J^ational debt, observations on, 247, 263. J^elt Revenue, advantages of, unduly estimated by Adam Smith, 3?.^, and by M. Say, 373, (note.) Examination of their doctrines, 374, 378. Is not diminished by a proportionate diminution of gross re* venue, 441, 444. Paper Currency, circulation of, explained, 380, 381. Paper money, not necessarily payable in specie, to secure its value, 381. But the quantity issued must be regulated according to the value of the standard metal, 382. The Bank of England, why liable to be drained of specie for its paper currency, 382, 384. Compelling the issuers of paper money to pay their notes either in gold coin or bullion, is the only control upon their abusing their power of issu- ing such money, 384. Provided there were perfect security agains^ such abuse, it is immaterial by whom paper is issued, 386. Illus- tration of this point, 386-391. Poor Laws, pernicious tendency of, as they now exist, 82. Remedies for, 83, 84. Poor Rates, nature of, 266. How levied, 26. More fall on the farmer than on the manufacturer, in proportion to their respective profits, 268, 271. Papulation, increase of, no cause of the rise of rent, 433, 434. Price, (real,) of things, distinguished, 3. Natural and market prices distinguished, and how governed, 61, 65. The prices of commodi^ ties, not necessarily raised by a rise in the price of labour, 80, 81. Rise of price on raw produce, the only means by which the culti- vator can pay the tax imposed thereon, 142. The market, but not the natural, price of nianufactures, raised by bounties on their ex- portation, 327,. 328. The influence of demand and supply of prices considered, 413, 417, 432, 433, 436, 437. Alteration in the market price of corn encourages its production, 438, 439, Produce of Land, and labour of the country, must be divided between capitalists, landlords, and labourers, to afibrd a criterion of rent, profits, and wages, 31, 34, Effects of taxes on raw produce, 141, Tax on raw produce raises the p^ice of wages, 144. Objections against taxing the produce of land, considered, 146, 163j Remarks on the inconveniences supposed to result from the payment of taxes by the producer, 409, 411. Production, difficulty of, benefits the landlord, 57. The cost of produc- tion, the regulator ofthe price of commodities, 413, 432, 433,436,437, Profits of stock, difficult to ascertain, 309. The quantity of labour ne- cessary to obtain the produce of land, is the criterion by which to estimate rate ofprofit, wages, and rent, 31, 34. A rise in the price of corn, productive of a diminution in the money-value of the firmer's profits, 86, 91. A rise in the price of raw produce, if ac» INDEX. companied by a rise of wages, lowers the agricultural and maau- fiicturing profits, 91, 92. Proofs, that profits depend on the quantitj- of labour requisite to provide necessaries for labourers, on that land, or with that capital which j^ields no rent, 95, 106. Effects of an extension of foreign trade on profits, 107. Proofs, that the profits of the favoured trade will spcedilj' subside to the general level, 109, 113. And so with respect to home trade, 113, 115. Further proofs that profits depend on real wages, 126, 127. Tax on necessaries virtually a tax on profits, 201, 202. Effects of a taxation of profits considered, 201, 211. The profits of stock diminished by a tax oa wages, 213. Efiects of accumulation on profits and interest, 299, 312 Prohibition of importation of corn, effects of, considered, 228, 229. Provisions, causes of the high price of, 147, 148. First, a deficient sup- ply, 148. Secondly, a gradually increasing demand, ultimately attended with an increased cost of production, 148, 149. Thirdly, a fall in the value of money, 151, 152. Fourthly, a tax on necessa- ries, 152, 153. Raits, nature of, 35, 36, 37, 270, 271, (note.) Adam Sniilli's doctrine of rent, considered, 36, 37. The different productive qualities of land and increase of pojiulaiion, the cause of rents, 39, 42. Rise of, the effect of the increasing v/ealth of the countrj-, 47, 48. Influence of the prices of corn on rent, 47, 52. Effects of agricultural improve- ments on rent, 52, 55» Observations on the rent of mines, 57, 60. Tax on rent falls wholly on the landlords, 161, 163. Corn rents materially efl'cctedby tithes, 166. Examination of Dr. Adam Sinith's doctrine concerning the rent of land, 347, 359. And of Mr. Mal- thus's opinions on rent, 419, 433. Increase of population is no cause of the rise of rent, 433, 434. Neither are agricultural improve- ments, 434, 435. Loss of rent, tho effect of a low price of corn. 447, 448. JticheSy defined, 283. Difference between riches and value, 233, 289. Means of increasing the riches of a country, 290, 291. Erroneous views of M. Say, on this subject considered, 291, 297. Sai/, (M.) erroneous views of, conconing the principles of the land lax in Great Britain, corrected, 177, 181. Examination of some of his principles of taxation, 237, 245, 248, 249, (note.) Remarks on his niistalien view of value and riches, 292, 297. Examination of his doctrine concerning bounties on exportation, 333, 337. And on gross and nett revenue, 371, 378. Danger resulting from his recommen- dation respecting the charging of seignorage for coining money, 393, 399, (notes.) Observations on his statement of llie inconveniences resulting from payment of taxes by tiie producer, 409, 411. His opinion on the influence of demand and supply on prices coiisid- ercd, 414, 415. Scnrcifi/, a source ef {{schangcable valu^e, 2. INDEX. Scignorage^ eflbcts of, on the value of money, 380, 398) 399. Simonde^ (M.) remarks on the opinion of, concerning the circumstaBces resulting from the payment of taxes by the producer, 410,411* Silver, see Gold and Silver. Sinking Fund, in England, merely nominal, how contlucted, 254, 255, 370d Smith, (Dr. Adam,) on the meaning of the term value, 1. His doctrine that corn is a proper medium for fixing the varying value of other tilings, examined; 6, 8. Strictures on his doctrine relative to labour being the sole ultimate standard of the exchangeable value of com- modities, 8, 10, 433, 439. And on his definitions of rent, 35, 36. His theory of productive and unproductive labour considered, 46, 48, (notes.) Correction of the erroneous view of the inequality of taxes on land, and all other taxes, 173, 176. His opinion on the taxes upon labour, 213, 214. Examination thereofj by Mr. Bu- cha'nan, 214, 220. Observations thereon, by the author of this work, 218, 233. Correction of his mistaken view of taxes upon luxuries, 234, 239. Tlemarks on his doctrine concerning bounties on expor- tation, 315, 317, 330. Examination of his doctrine concerning the rent of land, 347, 360. And on gross and nett revenue, 373, 378. Strictures on his principles of paper currenc)', 382, 386. His state- ment respecting the advantages of the Scottish mode of affording accommodation to trade, disnpproved, 391, 392, 396. Remarks on his doctrine, relative to the comparative value of gold^ corn, and labour, in rich and in poor countries, 402, 408. Spam, commerce and manufactures of, injured by the low value of money there, 228. Htamp Duty^ weight of, a bar to the transfer of landed property, 198, 199. Taxes, nature of explained, 135. Impolicy of taxes on capital, 137, 133. Taxes upon the transfer of property, 138. On whom the several kinds of taxes principally fall, 139, 140. Effect of taxes on raw produce, 141. A rise of price in ravv produce the onlj' mearts' by which the cultivator can pay the tax, 141, 142. Such tax in fact paid by the consumer, 142, 144. _ Tax on raw produce, and in the necessaries of the labourer, raises the price of wages, 144, 145. Objections against the taxation of the produce of land, considered, and refuted, 146, 163. Tithes, an equal tax, 165. Difference be- tween them and a tax on I'avv produce, 165, 166. Objections to them, 167, 169. Tax on land, virtually a tax on rent, 171. They ought to be clear and certain, 172, 173. Effect of taxes on gold,, considered, 183, 193. Ground rents, not a fair subject of taxation,, 197, 198. Taxes on houses, by whom ultimately borne, 197, 198. Taxes on necessaries, virtually a tax on profits, 201, 202. Effects of taxation of profits considered, 201, 211. Taxes upon luxuries, 283. Advantages and disadvantages of, 243, 245. Supposed ab- surdities in ta:xation, explained and ohviatrj-d, SIM. 235.. Proper INDEX. objects of taxation, 242. Observations on the taxation of otbst ^mmodities than raw produce, 247. Effects of taxes to defray the interest of loans, 248, 249. Remarks on the tax upon malt, and every other tax on raw produce, 258, 263. Nature and operation of the poor rate, 266, 271. Examination of the inconveniences sup- posed to be sustained by the payment of taxes by the producer, 409, 411. Tithes, nature of, 165. Are an equal tax, 165. Difference between tithes and a tax on raw produce, 165. Tithes materially affect corn rents, 166. They act as a bounty on importation, and there- fore are injurious to landlords, 168. Do not discourage cuUivation, 168, 169. TVadc, general causes of sudden changes in the channels of, 2?3, 275.- More particularly, the commencement of war, after a long peace, or vice versa, 275, 278. The effects of such revulsions on agricul- ture, considered, 277, 282. Observations on the carrying trade^ 306. See Foreign Trade. tJtility, essential to exchangeable value, 1. P^alue, difinition of, 1. The distinctive properties of value and riches considered, 283, 297. See Labour. Utility essential to exchangeable value, 1. Scarcity, one source of such value, 2. The quantity of labour required to obtain commodities, the principle source of ex- changeable value, 2, 14. The effects of accumulation of capital on relative value, 16, 34. Effects of a rise on wages, or relative value, 35, 36. Effects of payment of rent, on value, 35, 36. Variations in the value of money make no difference in the rate of profits, 33, 34. The value of gold and silver is in proportion to the labour ne- cessary to produce and bring them to market, 379, 380. Investiga- tion of the comparative value of gold, corn, and labour, in rich and in poor countries, 401, 408. Wages, effects of a rise in, on relative value, 19, 34. Natural and market prices of labour, 67, 69. Increase of capital in quantity and value, increases the natural price of wages, 67, 70. Increase of capital, but not in value, augments the market price of wages, 70. Proofs that the increasing difficulty of providing an additional quan- tity of food with the same proportional quantity of labour, will raise wages, 72, 77. A rise in wages not necessarily productive of comfort to the labourer, 77, 79. A rise of wages not necessarily productive of a rise in the prices of commodities, 79, 81, 213, 216. Wages will be raised by a tax on necessaries, 201, 202. And by a tax on wages, 213. Effects of a tax uppn wages, considered, 221, 228. Wealth, causes of the increase of, 47. Printed by Davi8 & Force, Publishers of the National Calendar. ^ -r \> 9:>. ^- :^^^ ^■%. aV . O ^