Qass. Book. COPYRIGHT DEPOSIT The Dog AND HOW TO BREED TRAIN AND KEEP HIM WALNUT PUBLISHING COMPANY BOSTON PRICE, TWENTY-FIVE CENTS npHE Best Dog Food on this market. So pronounced by some of the largest and oldest kennels in the country. For sale by Grocers, Sporting Goods Dealers and Druggists. AUSTIN & GRAVES ii6 Commercial Street Boston, Mass. THE DOG AND Hr)\V TO O 3REED, TRAIN AND KEEF^ HIM Containing articles on the Breeding, Training and i\.eeping of tJie Dog, as welt as ttie History, Description, and Pecutiarities of tJie ' different breeds by noted fanciers, and atso a Cliahter upon Disease ILLUSTRATED WITH MANY ENGRAVINGS FROM LIFE BOSTON, MASS. Published and Copyrighted by the Walnut Publishing Co. 1894 n ^3d'-^ f Aj . CONTENTS. 5 F't- .J3 Page Bassett Hounds 28 Beagles 24 Black and Tan Terriers 51 Bloodhounds 17 Boston Terriers 45 Breeding, How to Breed a Dog ... 3 Bull Dogs 44 Bull Terriers 43 Chesapeake Bays 29 Choice of Breeds 14 Clumber Spaniels 37 Clydesdale Terriers 57 Cocker Spaniels 39 Collies, Rough and Smooth 42 Dachshunds 27 Deerhounds 22 Dandie Dinmont Terriers 53 Diseases of the Dog 8 Asthma 8 Blotch 12 Canker of the Ear 8 Colds 8 Constipation 9 Diarrhoea 8 Distemper 8 Eczema 11 Jaundice 11 Kennel Lameness or Chest P'ounder . 9 Mange 11 Paralysis or Loss of Power in the Hinder Extremities 9 Surfeit 12 Worms 9 Page English Setters 36 Field Spaniels 39 Fox Hounds 26 Fox Terriers, Smooth 49 Fox Terriers, Wire Haired 47 Gordon Setters 32 Great Danes 19 Greyhounds 23 Irish Setters 35 Irish Terriers 50 Irish Water Spaniels 65 Japanese Spaniels 59 King Charles Spaniels 61 Lodging, Keeping, and Feeding .... 6 Management of the Female and Litter 4 Mastiffs 15 Newfoundlands 20 Old English Sheep Dogs 42 Origin and History of the Dog ... 3 Pointers 30 Poodles 40 Prince Charles Spaniels 61 Ruby Spaniels 61 Pugs 63 Russian Wolfhounds 21 St. Bernards, Rough and Smooth ... 16 ScornsH Terriers 54 schipperke 64 Skye Terriers 50 Toy Black and Tan Terriers 65 Training, How to Train A Dog . ... 12 Yorkshire Terriers 58 INTRODUCTION. IN this little work it is intended to give, for the ordinary dog owner and fancier, a short description of the more popular breeds, their peculiarities and characteristics, written by well-known fanciers, and also articles upon the breeding, training and keeping of the dog, giving such information as he would like to know, whether keeping dogs for profit or for pleasure. The articles have been purposely shorn of all techni- calities, the illustrations have been taken from hfe, and it is sincerely hoped that the little monograph will make the keeping and breeding of a good dog as popular as it should be. THE ORIGIN AND HISTORY OF THE DOG. The dog has been the faithful and constant companion of man from the very earliest times. He is supposed to have been the first of the animal kingdom domesticated, and when the greater proportion of the earth's population subsisted from the fruits of the chase, his instincts, as a hunter, were relied upon almost entirely to furnish food. The dog is mentioned by Homer in his poems, and is pictured upon the Egyptian monu- ments which have been standing for over five thousand years. Thus, for centuries, the dog has been the well-tried assistant of man, in guarding the flocks and herds, and even the master himself has relied upon the prowess of his friend. His sagacity, fidelity and usefulness are too well known to every one to be repeated, though it may be said that he surpasses, in intellectual qualities, even the semi-human elephant. A great many pages have been written upon the origin of the dog, but many facts remain so in obscurity that no definite conclusions can be drawn from them. It is supposed, however, that all breeds had a common origin which fashion and environment have so shaped that there are now, probably, over two hundred varieties of dogs. The dog is well adapted to hunting, for he has a good sight, strong powers of scent, and almost human sagacity. His courage and fierceness, in defense of his master or a charge, make him one of the most valuable adjuncts to man. The dog belongs to the division I'crtebrata, class Mammalia, order Ferae, family Felidae, sub-family Canina, the species known as Cauis familiaris. The sub-family, Canina, includes the dog, wolf, jackal and fox. This sub-family is distinguished by having two tubercular teeth behind its canine teeth in the upper jaw. The dog has the pupils of the eye round, while in the fox they are like those of the cat, perpendicular slits, and in the wolf oblique ones. While the dog is chiefly the inhabitant of cold and temperate climates, it is only in the temperate zone that he reaches the highest perfec- tion. Naturally living upon meat, the dog when domesticated will live upon vegetable matter, but thrives best upon a mixed diet of vegetable and animal substances. Almost everyone has his particular fancy for a variety ; each breed presents its peculiar char- acteristics, but whatever one is selected, there is no servant of man who does his work so cheerfully as the dog, or that has his sweet disposition and forgiving nature. HOW TO BREED A DOG. A physician once said that to bring up a perfect child, you must begin with his great grandfather, and to breed a good dog you must commence even further back. You must make the breed you have selected a thorough and exhaustive study, learn all its characteristics, its peculiarities, and, above all, study its defects and flaws. The most 3 4 THE DOG. important point in the breeding of dogs is the careful selection of the parents. Ascer- tain conclusively the results of a dog to which you desire to breed, as oftentimes a dog will be perfect in points, but will not breed well. Fashion your type, and do not expect, because you have paid a large price for your bitch, that sending her to the highest-price dog will necessarily produce perfect j)U])pies. The dog may lack just the points the female wants, and so the defect becomes glaring. A careful selection should build up the weak points and bring the puppies truer to the standard. The frame and general characteristics of the male, it is held by prominent breeders, is inherited by the puppies, while their nervous disposition comes from the female ; however, both furnish their part towards the original germ, but the female perhaps, suckling the young ones, may have more influence. It is true that where a thoroughbred is put to a mongrel the former will imj^ress more of the offspring than the latter. Acquired or accidental variation as well as natural conformation is transmitted by both parents. Defects of former genera- tions will croj) out whether crosses of types or varieties. The first impregnation seems to have more influence than the others, and the writer has had an experience of this kind which is well-worth (juoting. A thoroughbred black and tan collie, while in heat, broke loose and ran with a mongrel dog having a distinctive white collar, the ]jroduce of this mating being four puppies which had the collar and three being black and tan. The bitch in her next season visited a thoroughbred black and tan collie dog, and of the produce two had a well-marked white collar, two rudiments, and the balance were black and tan. The third season her visit was to a black and tan collie, and in this litter, three of the dogs had white markings. A daughter, the result of the third mating, had two' puppies, with white collars, in her first litter. I'his experience shows conclusively the impress of each sire upon a female and her offspring. Great care should be shown in the selection of parents. If you have a valuable female and desire to breed, get the best sire that you can afford, for you will be paid many times over by the extra money the puppies will bring. Dogs should never be bred until they reach maturity, which of course varies with different breeds, small dogs maturing first, oftentimes in one year, while older dogs do not do so for two years or more. " Stonehenge," the eminent English authority, says "that the best time to breed dogs is from April to September, inasmuch as in the cold of winter the puppies are apt to become chilled whereby their growth is stopped, and some disease very often de- veloped." A breeder generally has to suit himself to circumstances, his bitches coming in at odd times, and if he has warm kennels or accommodations he can breed at almost any time. A female dog is "in heat" about twice a year, generally from every five to seven months, occurring at equal lengths of time. The heat lasts usually three weeks, and it is during the latter j^art of the middle week, or just after the blee