^^ %. y'ff-wii'y^^ « Was organized for the purpose of promoting Immigration, by reliable publications, making kno'wn the Resources, Advantages and Capabilities of the above named States. The Company has no^v on hand for free distribution, Books, Pamphlets and Maps, descriptive and statistical, giving detailed information of the State of Texas, Arkansas, or "Western Louisiana, ^vhich will be sent, postage prepaid, to all persons applying to B. G. DUVAL, Secretary, Austir / Texas. J. R.f VICTOR, Eastern Ma^ager^ ' No. 243 Broadway, New WM. W. LANG, ¥r>esiden Leadenhall House, Leaden London. York. nd. ^ / Sou1:VvYreb-t€.Tn \\Ti m'\gr ^■t\ on t-am panu, ft\A.c.t\n,Ta>c. A PAPER ON THE Resources and Capabilities OF i ^^ READ Bf BEFORE TflE iRMER'S CLUB OF THE AMERICAN INSTITUTE, COOPER UNION, New York, March 8th, 1881. »DGE, Prksident. B. H MARTIN Becketary. EXTJR^CT from: THE ]Vri]f>n:JXES. .1 of Dr. Lambert, a vote of thanks was unanimousl}' tendered Col. Lang and valuable paper on the Capabilities of Texas, and he was requested to deposit in the Archives of the Institute and for publication.' 'WHICH IS APPENDED A BRIEF SUMMARY OF- THE of tlie Slate a: a M for Inpk SlUl^U^ A PAPER READ BY COL. LANG, OF TEXAS, BEFORE THE Farmers' Club, Cooper Union, New York City. In response to your courteous invitation, Mr. President, Ladies and Gentlemen, I am here to say a few words witli regard to the natural resources and capabilities of Texas. it affords me no little pleasure, to stand in this presence — before the oldest and most in- fluential of American agricultural societies. A society which is a part of that larger and more catholic organization for the promotion of all learning, art and science — the American Institute. An institute which numbers among its Presidents the name of that pure- minded, large-hearted, sterling journalist and philanthropist, Horace Greeley Let me warn you in advance that my deal- ing to-day will not be with either elegant description or poetic imagery, but with hard facts and dry figures — facts and figures neces- sary to the comprehension of that mighty movement of population, which is now flow- ing southwestward. It is diflScult by the mere statement of square miles by the hundred thousand and acres by the hundred million to convey any just idea of the State which forms my theme this after- noon. It is only when we compare her with other States and nationalities that the mind rises to some appreciation of her magnitude, of her immense capabilities and of the glor- ious future that awaits the development of her limitless resources. When I tell you that Texas contains 274,356 square miles, or 175,587,840 acres, I make a very prosaic statement, which carries with it very little appreciation of the actual fact that this State of Texas is as large as six such States as New York. In acres and square miles the Empire State of the South is six times the magnitude of the Empire State of the North. Place Maine, New Hampshire, Massachu- setts, Rhode Island, Vermont, Connecticut, New York, New Jersey, Pennsylvania, 'Dela- ware, Ohio and Illinois close together, and the territory of Texas will cover and overlap them all 6,000 square miles. Should we divide Texas in the middle, the one-half will equal Great Britain and Ireland. Massachusetts supports a population of 186 to the square mile; were Texas populated in the same ratio her census would be 51,030,316, which is equal to that of the whole United States. As we look a little further we shall see that if cold, bleak, rocky Massachusetts can sus- tain a population of 186 to the square mile, Texas, with her genial climate, her fertile soils and varied productions can do much more. As indicative of the rapidity with which her population is increasing I give the fol- lowing: In 1820 ihe population was 20,000 . "1830 '' " " 35,000 " 1840 " " " 60,000 " 1850 " " " 212,592 " 1860 " " " 601,039 " 1870 " " " 818.579 '' 1880 " '» " ... 1,592 574 Texas contains about 9 degrees of longitude and 8 degrees of latitude, but her peculiar surface configuration gives her a much more varied power of production. All the produc- tions of the Temperate Zone, and many of the Torrid, flourish in Texas — cotton, all'the ce- reals and grasses, rice, sugar, tobacco, oranges, bananas, olives, guava. Texas produces, with almost equal ease, all the grains and meats that support life — the cotton and wool which clothe it — the fruits that, like those of Eden, are pleasant to the taste — and the tea and the silk, which are its luxuries. In 1850 the production of wheat was less than 50,000 bushels, and he who should have predicted its successful culture, in any save the counties of the extreme North, would have been regarded as a wild visionary. Yet, in 1878 the wheat crop was 4,000,000 bushds, and its production is now only limited by- market facilities. It ripens a month earlier than the wheat of more Northern States. In Centennial Year the first sack of Texas flour reached Galveston May 18th. It was sold at auction for a handsome sum and sent to the Emperor of Brazil ; while the price bought many sacks for the orphans in the Asylum. Texas wheat weighs from 62 to 68 pounds the measured, bushel, and flour made from it passes the tropics without danger of fermen- tation or souring. The balance of our trade in favor of Brazil is about thirty-five millions. Every dollar of which might be saved by in- creasing the production of Texas wheat and the exportation of Texas flour to pay for Rio coffee. A careful estimate shows that Texas can produce sixty-four millions of bushels, or one eighth of the entire wheat crop of the United States, without interfering with her other crops The total acreage of the nine principal crops of the United States — corn, wheat, oats, barley, rye, buckwheat, hay, potatoes and cotton — is 143,178,393 acres. Texas could produce all these and have a surplus of 32,309,447 acres for other purposes. She could not only contain all the population of the United States, but she could raise all the principal crops for home consumption and foreign ex- port which they produce. TEXAS; HER RESOURCES AND CAPABILITIES This is what Texas might do. Let us see what it is that she does do. Returns from sixty-eight shippmg points give the following aggregate results of Texas produce. While these figures do not reach the entire produ(;tion, they indicate its mag- nitude. Cot on, 951,093 bales Value, $38,043,720 Cattle, 502,190 head " 8,241.903 Horses, 37.8(50 " 473,250 Wool, 14,.568, 920 pounds " 2,91:^,784 Hides, 28.104,065 " 2,8lO,406 Lumber and s r gles '* 1,349,691 Wheat, 2,500,000 bushels.... " 2.375 000 Cotton .s ed and oil cake " 506,063 Suga ■ and molasses " 433,960 Miscellaneous products " 672,^64 $57,829/141 These figures are for 1878; none later are available. I think the State can rival Louisiana in the production of sugar — South Carolina in rice, and can produce as many oranges as Florida, as much tobacco as Virginia and as much hemp as Kentuckv or Missouri. We produced in 1878, 951,093 bales of Cot- ton valued at $38,048,720. The world con- sumes about 12,000,000 bales annually, which Texas could grow on 19,000 square miles, or if Texas were to turn her attention to it, she could grow as much cotton as four- teen worlds like this consume. She can produce six million bales, which is half the world's consumption without in- terfering Avitli her other crops. The cattle interest ranks next after cotton. The Commissioner of Agriculture reports the number of cattle in Texas at 4,464,000 with a money value of 39.640,320. The number of cattle driven north over the trail was 257,431, which estimated at $13 each would have a money value of $3,846,603. The number of cattle shipped by rail was 244,765 head; these are valued at $20 each or $4,885,300, making the total number of cattle sold 502,176, with a money value of $8,241,903. Illinois is the only State which leads Texas in the number of Horses. Texas has 963.900 horses valued at $21,331,107. During 1878, 37,860 were driven north, these are valued at $12.50, or a total of $473,250. It will be seen that Texas horses do not command so high a price as the blooded stock which makes fast time in the Park, yet these same mustangs are not without many good qualities. They are generally half breeds of the pure mustang or wild horse, which itself came from gentle stock, having been introduced by the Spani- ards into Mexico, and turned loose to return to a state of nature. They are of Audalusian blood, which was more (^r less Arabic. Noth ing can equal their power of endurance, and although they are small, a good mustang will carry his rider fifty miles every day for a week, and require no better fare than he can father when staked out at night with a forty oot lariat. The Broncho stallions, which were exhibited in the circus some few yeais j\go attracting greatattention by their beautiful \ forms and surprising intelligence, were fine i mustangs. Where they came from I know | not, but all Texans who saw them recognized i the mustang in every form and feature. The mustang has a tendency to color — parti-col- ored specimens are found in every drove; with us the}^ are called calico or paint ponies. A few years since a northern lady set the fashion of driving these fancy-colored ponies to her park phaeton. An enterprising Van kee went to Western Texas, gathered up a drove of select specimens at a cost of about $25 each, brought them north, trimmed, trained and matched them, when they readily sold at from $500 to $800 the pair. Nothing but limited demand prevents such business from being very profitable. Texas is inferior to no country on earth for the splendid rear- ing and breeding of horses, and there is none in which horses are more free from disease. The high rolling lands and hard surface gives cup to the hoof and rigidity to the muscles. With equal breed she can produce speci- mens that will rival the finest Arabian blood. In 1860 Texas contained only 753,365 sheep; ten years latter these had decreased to 714,351; yet in 1879 she had advanced to the rank of the second wool-growing State, and had 5,148,400 sheep valued at $9,730,476. Cali- fornia which alone leads her has 7,646,800 sheep. In 1879 her wool clip was 14,568,920 pounds, valued at $2,913,784. Notwithstanding the immense number of CattU sold on the hoof, the hides of those slaughtered amount to 28,104,065 pounds, with a money value of $2,810,406. I may mention incidentally that all Texas abounds with tanning materials, and every one of these hides might be profitably made into leather. There are a number of tanneries in various portions of the State, all of which' make excellent leather. The confederacy es- tablished tanneries in Texas, and a large por- tion of their army was supplied from them. In the last report of the Commissioner of Agriculture you will see an engraving and description of the Canatgre, a plant of Texas, which has been long used for tanning skins, both by white men and Indians. The root contains twenty-three per cent, of tannic acid. Our live Oak and mesquite are veiy rich in the tanning principle, and besides these forest trees we have an abundance of sumac. "We claim that the most extensive and val- uable pine, cypress, and live-oak forest now remaining uncut in North America is to be found in Eastern Texas and Western Louis- iana. Its value consists in its large yield per acre, the magnificent proportions of the trees, the quality of the timber, and its accessibility to the ever increasing markets on the wide prairies, stretching hundreds of miles to the westward, and to the Gulf ports for shipment to the markets of the world The yellow-pine lands of Southern Mississippi, Alabama, Florida and Georgia have been drawn upon heavily to supply the markets of the Eastern States and the ship-yards of England and Scotland for many years past; and the few tracts of valuable timber now remaining un culled are generally far removed from trans- portation advantages, and command a large price. TEXAS: HER RESOURCES AND CAPABILITIES. The yellow-pine of the South is increasing in demand, and becoming niore valuable each succeeding year, for the further reason that the white pine forests of the Northern States and Canada are fast becoming exhausted. The extent of the pine territory in the Northern States and Canada has been largely over-estimated, and its thin belts have been pierced through and through at many points by our brawny lumbermen in the different States. And the Canadian statesmen, who for many years talked of their unbroken for- ests of pine, reaching away back for hundreds of miles towards Hudson's Bay and the Polar Sea, have within the past year seen almost the last of their profitable "lumber limits" or blocks sold out. The choppers have reached the line of the scrubby white birch and balsam; and, with their axes upon their shoulders, they have been obliged to turn back to find new fields to conquer. Where will they go now ? We will tell them : Come with us to Texas, and we will show you, in the eastern portion of our State, a little tract of primeval forest not yet culled out, about the size of the State of New York. The trees are sound and thrifty, and rise often to the altitude of 150 and 175 feet; and often without a single crook or limb on the first 100 feet. The sap does not average more than 13^ inches, which is a great advantage over the pine of other districts. In Southeastern Texas there are 14 counties, aggregating an area of 11,493 square miles. This area is divided as follows : Coast prair- ies, 2520 square miles; miscellaneous timber, embracing white, overcup, Spanish red and black oak, beech, maple, elm, ash of three varieties, magnolia, black walnut, red cedar, black, yellow and white cypress, gum and various species of bay, an area of 3974 square miles; short leaf and hammock pine an area of 983 square miles; long leaf yellow pine, 4466 square miles. This tree is the true turpentine producing pine, and in the course of time a large pro portion of the naval stores of the world will be drawn from Eastern Texas. The annual production of lumber is estimated at 160 mill- ion feet with a money value of $1,349,691, I have said nothing of the other forest trees of Texas. We have oak, walnut, hickory, pecan, mulberry, bois de arc, which is un- equalled for wagon and carriage building, the magnolia, and many others. No man, who has not seen the oleander and magnolias of Texas in full bloom. can appreciate the hight of grandeur to which floriculture can rise. The magnolia growing Heavenward near to a hundred feet produces thousands of flowers, each of which rivals in beauty the solitary blossom of the Victoi'ia Regina. While there is nothing so gorgeous as the oleander, not the sickly shrub of your North- ern conservatories, but the tall growing tree, all covered with blossoms of sunset hue. Mrs. Mary Holly, an accomplished Ken- tucky lady, who visited and wrote of Texas in 1837, when it was almost a wilderness, thus describes a Texas prairie: " It is impossible to imagine the beauty of a Texas prairie when in the vernal season; its rich luxuriant herbage, adorned with many thousand flowers, of every size and hue, seems to realize the vision of a terres- trial paradise. The delicate, gay and gaudy are intermingled in delightful confusion, and these fanciful bouquets of fairy nature form tenfold charms when associated with the ver- dant carpet of grass which modestly mantles around. "One feels that Omnipotence had conse- crated in the bosom of nature and under Heaven's wide canopy, a glorious temple in which to receive the praise and adoration of the grateful beholder, and cold indeed must be the soul from which no homage could here be elicited. Methinks the veriest infidel would have been constrained to bow and worship. " Texas prairies have contributed the Verbena to the store of floral beauties which adorn the gardens of the world. Here is its natural home. Our statistics of Sugar are not so satisfac- tory as we coiild desire, because no figures have been collated since 1878, which was a very unfortunate year, the late rains having almost ruined the crops. For this, however, we have accurate figures — 5,664 hogsheads of sugar, 12,244 barrels of molasses of money value $433,960. Our sugar lands are equal in extent and productiveness to those of Louisiana. At the last published reports there were six Cotton Seed Oil mills in the Statt. It is be- lieved that several others have been since constructed. The products of those six were valued at $506,063. It is but a few years since cotton seed had any market value. It was thrown away as waste. There is ample and profitable employment for twenty mills. Another source of large profit which is awaiting development is the pecan. The gathering of this delicious nut being usually done by boys, it may be denominated a minor industry, yet it is an amazingly profitable one. The nut always commands a ready sale, the demand being greater than the sup- ply. There is many an acre of land to be bought for a dollar which if planted with pecans would in ten years bring a hundred dollars. Pecans are purchased by the store- keepers at from $1.50 to $2.00 per bushel. There are no figures showing the amount of this industry, but that it is considerable is evidenced by the fact that San Antonio ships a half a million pounds of this favorite nut, and hundreds of thousands of bushels rot ol. the ground or are eaten by the hogs. One of the popular delusions regarding Texas is that no apples grow there — that it is not a fruit-growing country. This is a great error. Nearly all the fruits of both the Torrid and Temperate Zones flourish abun- dantly. Apples, pears, peaches, grapes, the berries, the banana, the orange and the olive all do well. Of apples, Texas exhibits speci mens fine as any. Of Summer appies. we have in perfection the Red Astrachan, Red 8 TEPAS: HER RESOURCES AND CAPABILITIES June, Julian, Summer Queen, Early Harvest, and Duchess of Oldenburg. Our Autumn apples are the Carolina ureening, Taunton, Topp's Fa\^orite, Buncomb and Carter's Blue. For Wmter use, the Romanite, Yates, Steven- son's Winter, Pryor's Red, Maverick (one of our ow^n children), Ben Davis, Canon Pear- main and Hacket's Sweet. Peaches are remarkably healthy in Texas and are productix'ie. Of these, the leading profitable kinds for market, in theorcler of ripening, from May 25, forward to November, are — Alexander, Wilder, Hale's Early, Yellow St. John, Harrison's Early, Mountain Rose, Amelia, large Early York, Early Crawford, Reeve's Favorite, Thurber, Oldmixon, Free and Cling, Crawford's Late, Stump the World, Columbia, Steadley, Pic- quet's Late, Nelson Cling, Salway and Lady Parham. Texas is truly the paradise of the grape. With the exc*^ption of a few varieties predis- posed to rot, all kinds hava gone beyond our expectations. Even the foreign varieties. Golden Chasselas, and several others of that class, have borne fine fruit for two or three years in open air But the Champion, Dela- ware, Martha, Elvira, Goethe, Brighton, Black Eagle, Wilder, Salem and Triumph have all done finely. Ives and Concord pro- duce enormous crops and sell cheaply — from three to ten cents a pound, w^hile the better grapes bring often as high as twenty-five to forty cents. The Champion, on account of its great earliness. in Northern Texas, twenty- five cents a pound. One grape — the Triumph — deserves more than a passing notice. It has now grown luxuriantly six years, bearing heavy crops of the largest of bunches — some weighing a pound and a half — the berries, maturing per- fectly, attaining the excellence of the Golden Chasselas, whick it much resembles, except being much larger in bunch. It astonishes all who see it, and sells at fancy prices, even when the market is glutted with common kinds. Here we have the excellence of the foreign with the vigor of the native. On^Galveston Island, Mr. Stringfellon has grown grapes that remind one of the miracul- ous pictures seen in old family Bibles, where Caleb and Joshua return from "spying out the land," swinging between them on a pole a bunch of grapes as large as a cask of wine. Strawberries are perfectly successful. Wil- son, Charles Downing, Sharpless, Miner's Prolific, Crescent, Cumberland and Captain Jack, have proven successful COAL. The presence of coal in the various locali- ties, and of more or less valuable quality, has been long known, but in the absence of rail- roads in tlie districts where the better quali- ties have been found, these deposits, their extent and definite value, are yet unknown from want of transportation that would ren- der mining profitable. Quite recently, on the lines of the Texas & Pacific and Central Rail- roads, coal of excellent quality has been found, and supplies in part the fuel for those roads. At a great many points in nearly every section of the State, and upon the banks of nearly evejy large stream, coal crops out, and is used by country blacksmiths in their forges, and at some points for fuel. On the Trinity, Brazos, Colorado, Guadalupe and Rio Grande and their tributaries, croppings of anthracite and tertiary coal of the cannel variety are found. From the lower Rio Grande, where large beds are believed to exist, it is found at intervals all the way to the northeastern corner of the State, and it is supposed forms a continuous deposit the whole distance. It is highly probable that in the vicinity of the iron fields of Rusk, where the State proposes to develope the iron ores, found in such great abundance, the coal al- ready found will ultimately be proven valu- able in the furnace for making iron. But as a thoroughly reliable scientific research has not been^made by the State, the value of our coal beds may be merely suppositious. The Texas Trunk Railway passes through a coal field 200 miles long. The American Almanac estimates the Texas coal fields at 20,000 square miles. Only three States pos- sessing a larger area. There is an abundant supply of copper in Archer, Wichata, Wilbarger, B-aylor, Haskell, Stonewall and other counties. It is nearly a pure sulphate, yielding 72.45 pure metal. It is found on the hillsides near the sur- face. ^ Four persons took out 6,000 pounds, yielding 76 per cent, of copper in ten hours. Lead and Silver are very abundant in the western portion of the State. In some locali- ties the yield has been 20 ounces of pure sil- ver to the ton. Salt is manufactured on the Texas & Pacific Railroad, near Mineola; near the crossing of the Trinity River by the International Rail- road, in Llano County, and various other points, from saline springs and wells. Also in southwestern Texas large salt lakes are found, as well as in El Paso County, from which very large quantities of salt are taken, the manufacture being by evaporation pro- duced by sunheat. The most important of these, and supposed to be inexhaustible, are the El Paso salt lakes. A large section of country in Texas, and of the Mexican State of Chihuahua, derive salt for all purposes from these lakes. It will be remembered that a few years since the possession of these salines caused a disturbance between the Mexicans and Americans, which was for a while dignified by the title of an Internation- al dispute. The production of salt in these lakes by the deposit from evaporation is constant and rapid in this dry region, and in quantities which must be very remunerative, when the railways being extended through that coun- try are completed. Iron abounds in the mountainous districts of the upper Colorado and tributaries m Bur- net, San Saba, Llano, Lam|)assas and Mason counties, and is less abundant in various lo- calities in other western counties. It is also TEXAS. HER RESOURCES AND CAPABILITIES. abundant in eastern Texas, in Bowie, Cass, Marion, Harrison, Rusk, Cherokee and other counties In Marion and Cass counties iron works have been successfully established, and limited experiments made in other east ern counties at a time, however, when tr^ns portation was so costly that the ventures were not successful. The Keilyville iron works, in operation some fifteen years, have been profitable, and latterly are being enlarged and will probably at no distant time prove the source of immense Avealth and the rapid development of that section of country. At Rusk, in Cherokee County, immense deposits of iron (hematite and limonite) are found, and the State, with the intention of developing and utilizing this great source of wealth, has established the east Texas penitentiary at that point. The cost of producing a ton of iron at the Kelly works is estimated at $7.06. Gypsum is found in every portion of the State. A quarter million barrels could be shipped north every year if there was sufficient capital to develope the industry. At the base of the mountains, which cross Texas from the southwest to northeast, there is a series of springs, beginning in Boll county, of magnificent character, extending, at inter- vals, to San Antonio, giving rise to the Lam- pasas, Salado San Marcos, San Antonio, San Pedro, Comal, Gruadaloupe and other rivers, which afford an abundance of water power. At the head of some of them, as the San Mar- cos, the spring gushes from the rock and at once forms a river large enough to float a steamboat. There is scarcely one of these streams which does not furnish power enough to turn all the spindles of Lowell — and this power can be used every day of the year. The time will yet come when Texas will con- tain scores of manufacturing towns, nestling with all their busy activities, beside the most beautiful rivers of the world. The water power of the San Antonio river may be given as an example. Within a straight line dis- tance of four miles the fall is 107.6 feet. The river itself within the same distance is more than three times that length. The volume of water is 16,149 cubic feet per minute — equival- ent to 303^ horse power for each foot of fall. We are frequently asked why it is that with all this power going to waste, and an abun- dance of raw material on the ground, we do not establish manufactories. Our journalis tic friends read us many a lecture, in which they tell us that factories will prove our sal- vation, and enforce the duty of establishing them with much eloquence. Readers of David Copperfield will remember Micawber's excellent reason for not engaging in the coal trade. It requires capital to establish fac- tories, and all the capital we have is required to till our fields and move our crops. One great advantage that would result from the establishment of cotton factories in the south would be the superior quality of the production. It is well known that the staple of cotton suffers greatly in the compress. The late Hiram Close, of Galveston, an old machinist and careful thinker, demonstrated that Texas cotton could be spun and sent to New Enghind much cheaper than it could be sent in the bale. It may be observed that Southern mills have no competitors in the quality of their products. That which we do manufacture is as good as the best. The 4-4 domestics produced by Southern mills are fully equal to Indian Head and \\'auchesetts. A mill at Waco, Texas, produces the best seamless bags, for the price, in the I nitcd States. It may not be amiss to give briefly the rea- son why Southern cotton goods, which are manufactured direct from tlie lint as it comes from the gin, are superior to those made from the same cotton after it has been compressed. The most important factor in determining the quality of cotton is the length of the staple When cotton is compressed, it is subjected to such immense pressure that all the fibres are interlaced and formed into a solid body. The method of preparing cotton from the bale for the carding machine, is to first pass it through the opener — by which the fibres are to a certain extent separated, and thereby many of them broken. It is then passed twice through the beater and the lap machine. Each machine having two or more beaters, which are straight bars of steel, revolving at 2,000 revolutions per minute around an axle to which they are attached, and striking the cotton which is pushed up to them over the edge of a steel plate, and no timed that the staple of cotton gets three blows in every one-sixteenth of an inch in the length of the fiber from each beater, or twelve blows on every one-sixteenth of an inch altogether This is done to break up the leaf and beat out the dust. Of course it breaks the larger part of the fibres. The slightest examination of lint cotton as it comes from the gin, and the same as it comes from the lap machine, will show the injury that has been done. There is a machine by which the cotton is delivered di- rect on the lap machine roller without being touched ; it is therefore at its best estate and uninjured. This is the chief reason for the superior quality of Southern cotton fabrics. I read you an extract from the Baltimore Sun of last week : " The first manufactory of translucent por- celain in the United States has recently been established in JSIew Orleans, by Mr. Eugene Surgi, who has engaged the services of Mr. d'Estampes, formerly director of a porcelain, factory at Vierzan, France. The latter had already started the business in New Orleans in a small way, but was importing his kaolin from France, being ignorant that kaolin of the requisite quality could be obtained in this country. The firm of capitalists who took over the business of Mr. d'Estampes, for the purpose of conducting it on a large scale, caused a search to be made for the proper kind of kaolin, and ultimately found it in Robertson County, Texas, on the line of the Houston & Texas Central Railroad." . But time will not permit me to even suggest the multitude of resources and industries 10 TEXAS. HER RESOURCES AND CAPABILITIES. which are awaiting development in that Em- pire State, whicli lies beside the blue waters of the Mexican Gulf. HEALTH. I think there is not a State in the Union which, as a whole, conipaies in health with Texas. Whilst on our bottom lands, subject to overflow, we have chills, yet the great body of the State is admirably drained ; a very large portion of it high rolling prairie, blessed in the summer with the gulf breeze, and in the win- ter by the norther'which sweeps malaria clear away. So far from regarding the norther as a curse, I esteem it a blessing. Pulmonary dis- eases are scarcel}' known, and Avith proper safeguards, I see no reason why yellow^ fever should ever prevail throughout the State, al- though of course it may occasionally reach our coast front; but it is a notable fact that during the two years in which yellow fever raged east of the Mississippi, we had not one case iH Texas. Permit me to conclude this already too much extended paper with the suggestion that in the year 1879, with all the advantages of careful culture, cheap labor and improved ni.-ichinery, the average cash value of the principal crops per acre in New York, $14.15, while in Texas, with all the manifold disadvantages of new homes, crude culture, and the inability to pur- chase machinery, the average cash value of the crops was $i4.69. These figures are fnmi the last report of the United States Statistician. But if we should assume that Texas is no more fruitful than New York, the amount of wealth which will accrue to the nation from her de- velopment amounts to an almo.«rt incredible sum. New York produced in the year 1878, $356,142,502 of agricultural products; the six times 2:reater area of Texas would yield $1 - 536,855,612. Here, Mr. President, lies in a compact mass the richest natural resources and blessings which kind Heaven has vouchsafed to any portion of our great country, and, as a patriotic duty, I invoke the science and aid of your honored organization in subduing and developing them to the needs of man and the enrichment of our national wealth INTRODUCTION. This pamphlet is one of several, published by the South-western Immigration Com- pany for gratuitous distribution among those who are considering the wisdom of leaving their old homes and establishing themselves in some locality, where their opportunities for comfort and competency will be enhanced. It is manifestly proper that the reader should be informed of the Company which addresses him and the work it seeks to accom- plish. Briefly, then, the South-western Immigration Company is an association composed of individuals and railway companies interested in peopling the south western portion of the United States, or, to speak more precisely, the States of Texas and Arkansas— the southern portion of Missouri, and the western portion of Louisiana. Its general office is located at Austin, Texas, with subordinate oflScesatNew York, and other centres of popu- lation. Hon. Wm. W. Lang, late Master of the Texas State Grange, is President, and B. G. Duval, Esq., of Austin, Secretary. It has for its sole purpose the dissemination of information relative to the section of the country indicated. It neither sells land nor re- commends purchases. Its object is to settle the country with an industrious, thrifty and enterprising population, which will develop its resources, make it wealthy and populous. Its publications will be truthful statements of trhe natural and other resources of the several localities mentioned. No means will be spared to gather accurate information and truthfully recite it. At the New York Office, 243 Broadway, which is in charge of J. N. Victor, Esq., there will be maintained au extensive and interesting display of soils, crops, timber, fruits, minerals and other productions of the section represented. All who feel an interest in the matter of immigration are invited to address any of the officers or agents of the Company for books, maps, or such special information as they may desire, which will be furnished without charge. And if any are in doubt as to the standing, integrity or competency of the Company, they are invited to address inquiry to the Governors of either of the States named, or other persons, whose official position will entitle their statements to belief. SOUTH-WESTERN IMMIGRATION CO, THE PLAN AND PURPOSE OF ITS ORGANIZATION. The South-western Immigration Company is an organization for the purpose of advanc- ing immigration into the south-west portion of the United States, comprising the States of Arl<:ansas and Texas, together with so much of Missouri as Ues south of the Missouri River, and of Louisiana as is west of the Mississippi, This section of country is homogeneous in its character, and held together by a common in- terest. It forms, so to speak, a distinct sec- tion of the country, and the prosperity of one portion of it is the prosperity of all. The organization was the outgrowth of a conviction among certain railroad corporations that the cause of immigration (so necessary to make these great entei'prises rapidly remuner- ative) could only be effectually subserved by united action. Previous to this time the rail- ways had expended large sums of money in seperate efforts to encourage immigration in- to the sections in which tliey were specially interested. Enterprises of this sort, where sf If-interest is manifestly the motive power, are looked upon with suspicion by strangers. Hence they were not found to be effective. The people of Texas had incorporated into their constitution a provision that no money should be expended for the purpose of bring- ing immigrants into the State. This was not frotft any indifference to immigration, but be cause Texas is an economical debt-paying State, and it had been observed that in some States much taxation had been caused by* im- migration and other bureaus, all of which were forbidden, from that prudence which guards every avenue to the public treasury against extravagant expenditure. So it came about that railway enterprise undertook at its own expense what in other portions of the country has been effected at large cost to the people of the States. The following railway companies are members of the corporation known as the South-western Immigration Company: Missouri Pacific, St. Louis, Iron Mountain & Southern, International & Great Northern, Missouri, Kansas & Texas, Texas & Pacific, New Orleans & Pacific, Gulf, Colo- rado & Santa Fee, and Dallas & Wichita Kail- ways. In announcing the formation of the Com- pany, the President used the following au- thoritive language: " The South-western Immigration Company is not a land agency. It has no interest in lands, and will acquire none. It is separate and distinct from the land departments of the railroad companies. They will conduct their land business in their own way. Tlie means they have furnished to this company are to be used for the common good. The object of this company is 1o people the South-west — to fill up vast unoccupied spaces, so that the rich stores of wealth that now lie locked in the bosom of the earth, may be made subservient to the uses of man ; to increase commerce ; to double transportation; to establish industries that will manufacture raw products into use- ful fabrics, and, in short, to put this section on the advance ground of civilization. To this end we labor. The railroads have gener- ously placed a large sum of money at the com- pany's disposal, to be expended in the accom- plishment of this object. Their conduct in this deserves the good feeling of a grateful public, and solicits its support in a work so praiseworthy. The inauguration of this com- pany, being a voluntary offering for the pub- lic good, I feel at liberty to call upon the peo- ple of the country for gratuitous assistance, and, therefore, urge them, in their several counties, to form immigration or agricultural societies to aid in the collection of such statis- tical information regarding crops, stock-rais- ing, commerce, transportation, etc., together with such descriptive matter as will set forth the advantages of their respective counties as fit homes for immigrants. In this w^e want nothing but truthful statements, without ex- aggeration or fanciful painting. Overdrawn descriptions, reaching far beyond reality, can do no good ; but, on the contrary, will disap- point the new settler who has been led hither by them, and in the end cause dissatisfaction, discontent, and hinder immigration to that section. ' ' When such societies are formed and prop- erly organized, they are requested to furnish this office with name and postoffice address. Upon reporting to this office, the company will furnish blanks and formulated questions, to enable them to collect such information as may be of value in a systematic way. " I further submit to the public the pro- priety of erecting a suitable building at the important railroad connections, where an im- migrant's liome may be kept, furnishing im- migrants with shelter and reasonable comfort at a low rate, until a location or employment may be obtained. " The people recognise the fact that this work is to yield no immediate and direct return of money, but that in the development of the country and in its settlement the indirect re- turns will be an ample compensation for all they bestow. It is the aim of the company to furnish reliable information of the advan- tages of the country. It will liave no trades to make with immigrants,and makes no charges against them for whatever services it will ren- der them. All inquiries respecting country, lands, laws, etc., will be promptly answered from the most reliable sources of information at its command. Correspondence is respect- fully solicited. INTRODUCTORY STATEMENT OF THE GENERAL ADVANTAGES OF THE STATE AS A FIELD FOR IMMIGRANTS. The State of Texas offers inducements to immigrants which cannot be surpassed in many respects, and are rarely equalled by any other country on this continent. These com- prise excellence of climate, soil and water, agricultural, grazing and commercial advan- tages, and educational facilities; and in addi- tion to all these, cheap lands. The settler who comes into this State now, has not necessarily to undergo the hardships of pioneer life, as was formerly the case. He can, if his inclina- tions point that way, still find large areas of uncultivated pasture lands in the extreme west and north-west, where his flocks and herds may roam at will, but at least one-third of the territory of the State is about as well populated as many of the States east of the Mississippi River. Mills, gins, stores, schools and churches are met with almost everywhere, and opportunities for social intercourse are at the command of even those m the most sparsely settled neighborhoods. But a glance at the accompanying map will show what an enormous extent of fertile and productive land is still open to settlement. Within a few years past, the country west of longitude 98°, was the home alone of the Indian and an oc- casional hardy frontiersman, who stubbornly disputed his sway. Now the area of popula- tion has pushed westward to the 100th degree of longitude, and even beyond that. But there yet remains the "Panhandle" section, having an area of about 31,000 square miles, which is much more than an average-sized State of the Union, almost entirely unoccupied, and M^hich has been shown by recent surveys, to be in general a very rich and fertile section, well adapted to agricultural purposes. South of the "Panhandle" and west of the 100th de- gree of longitude, stretches a vast extent of country, suitable for sheep, horses and cattle, and, along the streams, for agricultural pur- poses. The mineral wealth of a great part of this sparsely settled country, from the limited examinations so far made, is believed to be very great, and to promise, in the near future, a fine field for the pioneer prospector. The facilities for travel, and the transporta- tion for produce and supplies over the greater part of the State, are now ample. There are at present in operation over 3,000 miles of railway, five hundred and sixty-five miles of which were completed during the year ending September 1st, 1880. And the extension of these roads in every direction, is being rapidly and energetically pushed. No country on the continent seems to present the same attractions for railroad capital that Texas does, judging from the niimber of new enterprises of this sort that are being inaugurated, and the rapid extension of the lines already in process of construction. AH along these lines of road, towns are springing up, and population increasing sufli- cient for the establishment of schools and so- cieties ; and stores, where goods are sold at no greater advance of prices than the cost of ad- ditional freight, are found at the railway stations, and here also the farmer finds a ready market for his produce. The farmer is invit(id to a country of unsur- passed fertility and health, where upon the same land he can produce the great staples, cotton, wheat, oats, rye, corn, tobacco and sugar; the grazier, to the broad prairies or rolling uplands, where cattle, sheep and liorses, feed the year round on the native grasses ; the artisan and mechanic, to thriving, growing towns, where his skilled labor is in demand at remunerative prices ; the capitalist, to the in- a'lguration of the many industrial and manu- facturing enterprises demanded by a vigorous and growing population. In short, the immi- grant who seeks "natural advantages," can scarcely go amiss for them, and must be hard indeed to please, if in our great diversity of soil, climate and production he can find no spot to suit him for the establishment of a home. The design of this chapter, how^ever, is merely to introduce the subject, leaving the several attractions of the State to be especially treated under appropriate headings; but it is not out of place to add here that the utmost care has been observed throughout, in the preparation of these pages, to avoid exaggera- tion. It must be borne in mind that this pam- phlet is not the production of an individual or company interested in the sale of lands, but a publication made solely for the purpose of at- tracting immigration by a truthful aud un- biased statement of facts. But while its object is to set forth the inducements which Texas offers to immigrants, and invite the latter to settle within her borders, those having charge of its publication, fully appreciate that, if mutual benefits are to flow from immigration, new settlers must not be attracted by represen- tations which their future experience will not verify. Should they be deceived they may become dissatisfied, and results may follow alike injurious to themselves and to the State. For this reason it has been deemed of utmost moment that no assertion shall find a place in in these pages unless it is entirely true. And just here one word to our own people. The people of Texas cannot be too careful as to the manner in which they receive new com- ers, A civil word, a little politeness, or an act of kindness, costing nothing, may be the means of favorably impressing a stranger, wlio in turn, may be the cause of turning Imndreds of immigrants in this direction. On the other hand, a short, uncivil answer and gruff man- ners will, in a measure, confirm the unfavor- able reports given him b; the enemies of Texas, and he returns or gv^es, disgusted, to other portions of the country and uses his in- fluence against us. It w^ould require an almost superhuman effort of philosophy for persons coming to a strange land where things are found so entirely different from their accus- 14 TEXAS: HER RESOURCES AND CAPABILITIES. tomed surroundings, not to fee] a natural "homesickness," and when to this is added a cold and surly reception, it is not strange that sometimes disgust supervenes; and he who might have been a good citizen and a good neighbor becomes a bitter enemy. We who are "native and to the manner born" know that there is as much hospitality and kindly feeling among the people of Texas as can pos- sibly exist anywhere, and these suggestions are not made with the idea that immigrants coming into the State are likely to receive " a cotd shoulder," but our people should see to it that such persons have extended to them not only the common courtesy due to strangers, but that hearty welcome and active sympathy and assistance that no man appreciates so much as he who finds himself "a stranger in a strange land." LOCATION AND AREA OF TEXAS. Texas is situated between Latitude 25*^ 50' and 80^ 30' North, and Longitude 93^ 30' and 106*^ 40' West ; greatest length from the mouth of the Rio Grande River to the northwest cor- ner, about 825 miles; greatest breadth, along the 32d parallel, about 840 miles. Area 274,- 356 square miles. It is bounded north by New Mexico (west of the 103d meridian), the In- dian Territory and Arkansas, the Red River being the dividing line east of the 100th meri- dian ; east by the Indian Territory (north of lat. 34^ 30'), Arkansas and Louisiana, from the last of which it is mostly separated by the Sa- bine River and Lake ; southeast by the Gulf of Mexico; southwest by Mexico, from which it is separated by the Rio Grande; and west by New Mexico. The map which is attached shows its form. As stated, its boundaries en- close an area of 274,356 square miles, or 175,- 587,840 acres. An idea of its extent may best be formed, perhaps, by comparing it with other countries; for instance, it has 34,000 square miles of area more than the Austrian empire, 62,000 more than the German empire, about "70,000 more than France, is nearly as large as Sweden and Norway together, and twice the size of Great Britain and Ireland, Coming to this side of the Atlantic the com- parison is no less startling. The area of all the Eastern and Middle States, including Maryland and Delaware, is 100,000 square miles less than Texas. It is six times as large as New York, seven times as large as Ohio, four times as large as all New England. The area of Ohio, Indiana, Illinois, Wisconsin and Michigan, taken togetiier, falls short of that of Texas by some 40,000 square miles, or an- other State as large as Ohio. If you cross the Mississippi you must consolidate Kansas, Ne- braska, Iowa and Minnesota to equal the area of Texas. This vast territory is cut up into 226 coun- ties, some of which are in themselves quite equal in size to many of the States. The counties of Tom Green, Presidio and Pecos are each larger than tlie State of Maryland, nearly double the size of Massachusetts, and nearly three times as large as Connecticut. The territory of Texas is, in truth, of mag- nificent extent, and the term "Empire State of the Southwest," sometimes used in refer- ence to it, \^ not inaptly applied. GENERAL FEATURES OF THE STATE. Texas is a vast inclined plane, with a gradual descent from the northern and northwestern boundary to the Gulf of Mexico. The c(;a.st- counties are nearly level for sixty to eighty miles inland; the s^urface then becomes undu- lating, with alternate gradual elevations and depressions, and this feature increases as we proceed toward the northwest, until it becomes hilly and finally mountainous in some of the far western counties. The highest ranges, however, do not attain a greater altitude than 5,000 feet. In the coast counties the soil and climate are especially adapted to the culture of sea-island cotton, tobacco, rice, sugar and many semi-tropical fruits and vegetables. Nearly all this level coast country, from the Sabine River on the east to the Rio Grande on the west, is prairie, only broken here and there by "motts" (isolated islands) of timber, or the bottoms of the streams. Over these vast prairies countless thousands of cattle roam and keep fat the year round on the natural pas- turage. The eastern portion of the State, or that east of the 96^^ of longitude and north of the 30th parallel of latitude, comprising about forty counties, is heavily timbered, and from this section are drawn nearly all the immense sup- plies of pine lumber required in the prairie portions of the State. The natural resources of this section are varied. In it are vast de- posits of iron ore of excellent quality. Large crops of cotton, corn and other grain are grown in its valleys, and its uplands are noted for the production of fruits and vegetables. It is generally well watered by pure streams and fine springs, and everywhere wells of the best drinking water are found at moderate depths. Central and Northern Texas, though gener- ally a rich rolling prairie country, are by no means devoid of sufticient timber for ordinary purposes, its numerous streams being fringed with a large growth of forest trees. It is also traversed by the upper and lower "cross tim- bers," an extensive belt of oak, elm, and of other timber, beginning on Red River, in Crook and Montague counties, and running in a southwestern direction diagonally across, the State, nearly to the Rio Grande. Western and Southwestern Texas are the great pastoral regions of the State. The surface is generally a high rolling tal)le-land, watered by numerous creeks and small streams, but with little tim- ber, except along the streams and on some of the hills and mountain regions of the western part, where forests of cedars, mountain juni- per, oak, etc., exist. The luxuriant growth of rich native grasses found in this section renders it pre-eminently a stock-raising country, and as such it is un- excelled by any other portion of the continent. The precious metals and other mineral dei)os its are known to exist in this section of the TEXAS: HER RESOURCES AND CAPABILITIES. 15 State, and it is believed their development will be rapid and successful as the country be- comes more accessible, when the railroads now in process of construction shall have been completed. BRIEF HISTORICAL SKETCH Texas Government underwent many rapid changes before its territory became a member of this stable country. Up to the year 1831, Texas was a part of Mexico under the domin- ion of Spanish Viceroys. In that y^ar Mex- ico renounced her allegiance to Spain and established a Regency. After one year's trial the Regency was changed to an Imperial Gov- ernment. Then the Emporer was deposed, and in 1823 a Republican form of government was instituted. This only lasted one year, when it was changed for a Federal system modeled after that'of the United States. This lasted ten years, and in 1838 Santa Anna es- tablished a military despotism. After three years of turbulence and bloodshed in which the Texans fought under the Federal Flag of Mexico, she declared her independence, iind in 1836 Texas became an independent Republic — and in 1845 was voluntarily annex- ed to the United States. Her population at that time could not have exceeded 150,000. By the treaty of annexation Texas retained all her public domain. She sold that which now •constitutes a part of New Mexico to the United - States for ten millions of dollars. With this she paid her debt of five millions — constructed her Capitol — Deaf and Dumb, Blind and Luna- tic Asylums — and endowed her public schools Mith the remainder. ^, HOW LAND TITLES ORIGINATE. As already stated, Texas reserved by the treaty of annexation all her public domain, amounting to 268,684 square miles, or 171,967, i'M) acres. Thus it was that while she was I he youngest of States she was the most wealthy. From the earliest days of the Republic it \ has ever been the policy of Texas to use her public lands for the encouragement of immi- ) gration, the endowment of her school fund, and the building of internal improvements within the Stale. At one time she gave to each immigrant, the head of a family, as much as a league, and labor of laud (4,605 acres); a single man, a third of a league; these were called head-rights. She also gave bounty warrants to men who joined her army, and to men who would mark out wagon-roads, or build mills, bridges, etc. After annexation she passed a law, giving as a subsidy sixteen sections for every mile of railroad built upon certain lines, and in accordance with their charters. Also for removing obstructions and thus making navigable certain rivers. She has also given large grants to the several coun- ties, and to the deaf and dumb, the insane and the blind asylums, as also to the Colleges and the Universities. All grants of land are made by direct act of the legislature, and when coupled with conditions, as in the case of rail- roads, and the conditions complied with fully. the Commissioner of the General Larwi Office, located at the capitol of the State, issues a Isgad warrant which says upon its face (in substanoe) " that is by virtue of this warrant entitled to 840 acres of land, to be taken from any of the unappropriated laud of the State of Texas, the same to be surveyed according to law," and this land warrant, or land certificate, as it is usually called, is the foundation of all the titles in the State. Each county has a local land office, with a surveyor, who is a bonded officer of the State. He keeps an accurate map of every survey ever made in his county, and a book in which every set of field notes (metes and bounds) are duly recorded. A party holding a laud war- rant and wishing to locate the same, w^ould apply to one of these county surveyors, and by examining his map can soon tell how much, if any, vacant land still remains in that county; if there was none, or if it did not suit, he would pass from county to county, until a satisfactory tract could be had, and when had, he would turn over his warrant to the sur- veyor, who would file it in his book, and sur- vey off the quantity it called for. After the survey is made, and the field notes recorded, they are sent together with the warrant, to the General Land Office, and a patent is issued, signed by the Commissioner, and by the Gov- ernor of the State, and this patent forms the complete- title. Of late years the Legislature in grantiag this land subsidy to railroads and for the im- provement of rivers, made it obi igatoiy upon them or their assigns to take their lands in alternate sections, surveying one for them- selves and one for the State, and plotting both upon the county map. The alternate section, thus surveyed for the State immediately be- comes ''School Land" and is for sale at a mini- mum price of one dollar pei- acre; but where a section contains water or fronts on the same, the minimum price is two dollars per acre. No sale can be made of less than 160 acres, unless it be a fractional section of less than that amount. No one person, firm or corpora- tion can purchase more than one sec;tion of arable land or three sections of pasture land within five miles of the geographical center of a county or upon a water front; beyond such limits a sale may be made to one purclii'S(;r of not more than seven sections, if the s; iie is classed as grazing land. When applic; tion i.s made for less than one section, no fra» 'ion of less than 160 acres in a square form shall be left, and no fractional section of less than 320 acres shall be divided. Where purchasers desire it they need only pay down one twentieth (1-20) part, and the balance in annual payments, for twenty years, with eight per cent, interest, but they have the privilege of paying all cash down if they prefer. To purchase from the school land he applies to the county surveyor, who, upon his appli- cation, will survey him off 160 acres or the amount applied for, receive the first payment, and take his note for the balance; and, as .soon as all the payments and interest have been duly paid, a patent will be issued by the State. 16 TEXAS: HER RESOURCES AND CAPABILITIES. "Homesteads may be acquired in any por- tion of the State where vacant land can be found. Each head of a family is entitled to 160 acres, and each single person eighteen years of age to eight}- acres, by settling upon, occupying and improving the same for three consecutive years. The applicant must, within thirty days after settling upon the land, tile with the county surveyor a written designation of the land he desires to secure, and must have it surveyed within twelve months from date of such application, and the tield notes and ap- plication forwarded to the General Land Office. When the three years have expired from date of original settlement, proof that the applicant and his assignee, if he has sold, have resided upon and improved the same as re- quired by law, must be tiled in the General Land Otfice. This must be sworn to by the settler and two disinterested witnesses before some officer authorized to administer oaths. Patent will then issue to the original settler or his assignee if proper transfers are filed." LAWS. The laws of the State are similar to those of the most advanced States of the Union. They give ample and full protection to life and pro- perty, and are rigidly enfoi'ced. The largest liberty of speech and freedom of thought is encouraged and guaranteed ; no proscriptions in religion or politics are tolerated. Every right and privilege is closely guarded in the laws. All forms of religious worship are prac- ticed, and every shade of politics is entertained among the people. The Democratic party is the dominant political sentiment of the State. The next largest political division is the Re- publican parly. In many localities of the State it is in the majority, and the offices are filled by Republicans. The Legislature is composed of Democrats, Republicans, Green- backers (or Nationals) and Independents. The privilege of the ballot is as free to the one as to the other citizen, and all are protected by law in its free and untrammeled exercise. Article XII. and Section 15 of the State Constitution reads as follows: '• The Legislature shall have power, and it shall be their duty, to protect by law, from forced sale, a certain portion of the property of all heads of families. The homestead of a family, not to exceed two hundred acres of land (not included in a city, town or village), or any city, town or village lot, or lots, not to exceed five thousand dollars in value, at the time of their designation as a homestead, and without reference to the value of any improve- ments thereon, shall not be subject to forced sale for debts, except they be for the purchase thereof, for the taxes thereon, or for labor and materials expended thereon; nor shall the own- er, if a married man, be at liberty to alienate the name, unleHH by the consent of the wife, and m such manner as may be prescribed by law." It frequently happens that necessity com- pels one to incur debt, and no matter how well such result may be guarded against in- ability to pay when the debt matures will sometimes be the condiiiou of the mo^t pru- dent and honest. Sickness, accident to per- son or property, or other circumstances wholly beyond the control of the individual may bring this about. Under such circumstances it is gratifying to know that the creditor cannot take from his unfortunate debtor the home, nor its furniture and conveniences, nor the food, stock, implements, tools, etc., by means of which the debtor may recover from the effect of his losses. But far greater than this is the consolation of knowing that even should death overtake one, while laboring under such embarrassment, the bereaved widow and chil- dren will still be secure in the possession of their home and its comforts and the means to gain a livelihood. PROVISIONS IN THE CONSTITUTION OF THE STATE OF TEXAS. 1. The legal rate of interest is fixed at eight per cent. , but may be made twelve per cent, by special contract. 2. All property of the wife, owned or claim- ed by her before marriage, as well as that ac- quired afterward by gift, devise, or descent, shall be her separate property. 3. The wife's property is exempt from the husband's debts, and all their earnings during marriage are partnership effects. 4. Provision is made that the qualified vo- ters of any county, justice's precinct, town or city, by a majority vote, may determine whether the sale of intoxicating liquor shall be prohibited within the prescribed limits. 5. Certain portions of personal property of all persons are protected from forced sale. TAXES AND FINANCES. The taxable values of the State are $318,- 970,736, against which there is levied an an- nual assessment of forty cents on the one hun- dred dollars for State, and twenty cents for county revenue. The bonded debt of the State is $5,029,920, about three million of which is held by the State for account of special funds. There is also a surplus bal- ance in the treasury of near $600,000. The financial condition of the State and counties- is upon a good basis, and taxation is compara- tively light. Not more than ooe-fourth of the general revenue is set apart by the Constitu- tion for the purpose of sustaining a system of public education. But few of the counties have a bonded debt, and but few have subsi- dized railroads. Most of the counties are free of debt, and reducing the burden of taxation from year to year, as the taxable values in- crease. The people are industrious and pro- gressive. Every industrious, frugal and pru dent man who has settled within the State, and who has followed closely his occupation, and refrained from speculation, has improved his condition, and thousands have grown rich, or have become independent livers. So abun- dant are the elements of wealth that all pru- dent and industrious people succeed. ^ EDUCATION. Great as are the manifold attractions offer ed by the climate, the soil, and other physical advantages of Texas, none of them equal the^ TEXAS: HER RESOURCES AND CAPABILITIES. 17 princely provision which the fathers of the Republic made for the education of the mil- lions of youth who will, in the near future, be numbered among her population. The far sighted statesmanship of those who laid the foundation of the "Lone Star" Republic, provided for the education of generations yet unborn a more generous revenue than is en- joyed by the schools of any State in the Am- erican Union. Nay, more than this; as we read the page on which tkese princely reven- ues are dedicated to education, we shall see that neither Oxford nor Cambridge have such royal endowments as the sages of Texas gave to the University of Texas. There is a permanent School Fund of $3,500,000. That of Massachusetts is only two-thirds as large. These lands have been set apart for educa- tional purposes : For a' university 1,221,400 acres. County school domain 2,833,920 General school domain 50,000 000 " Total 54,055,320 So much for the permanent support of the schools. Let us see what provision is made for their present maintenance, besides the in- terest on the $3,500,000 permanent fund. This is yielding an annual income of more than $200,000, and is increasing from land sales $100,000 a year. The constitution sets apart not more than one-fourth the general revenue of the State, and $1 poll tax for the support of common schools. In the year 1880 this amounted to $919,880. Besides this amount, there is the interest on the county school fund, $550,020, being the amount realized and invested by those counties which have sold their lands in whole or in part. In some cities an addition- al local tax is levied for the support of schools. So much for the provisions for schools. What is being done with the money that is available now ? Of course, in sparsely settled communities the inauguration of schools is difficult. And it is almost impossible to apply any strict system. There must be more or less flexibili- ty. Free schools are maintained in 159 coun- ties. Of these, reports have been received from only 132 counties; yet in these counties there were 4,523 schools. These were attend- ed by 133,667 white children, and by 45,465 colored children. In them were employed 3,258 white teachers, and 991 colored teach- ers, being a total of 4,249 teachers. The State has also established two normal schools, one of which is for the education of colored teachers. At these schools the stu- dents are both educated and boarded without" charge. From these a supply of trained teachers is constantly going to all portions of the State. An agricultural college has been located near Bryan. The State appropriating $200,000 and erecting elegant buildings, in every manner adapted to the uses of a lirst- class college. A full corps of professors has been employed and all the necessary parapher- nalia purchased. Besides alljthis, a bill is now before the Legislature, and has been favorably reported by the committee, to endow the col- lege with one million acres of laud. Thus generously does Texas provide for the edu- cation of all classes of her youth ; where is there another State that has done so liberally? The people of Texas are eminently a re- ligious people. There is no State in the Union where church-going facilities are more highly prized, or where a larger proportion of the citizens are members of church organi- zations. About a half million people are the recognized members of a religious denomi natien : Baptists 125,000 Methodist Episcopal 100,000 Methodist Protestant 2,000 Prcsby erians 9 000 Cumberland Presbyterians 4,000 Disciples of Christ 7,000 Episcopalians 4,000 Roman Catholics 150,000 501,000 Surely a community in which one third of the population professes direct church affilia- tions cannot be very lawless. I have attempted to concisely delineate the capabilities and possibilities of this great State. The enormous productive capacities of the country and the energies of the people, aided by the railway system, will, in the near future, make Texas the richest and grandest State of the American Union. »I8 TEXAS A LAND OF LAWLESSNESS? Texas is often represented as a rough bor- der country, without organized society and without the characteristics that distinguish an elevated, refined and. progressive people. Ir- responsible immigration agents, whose inter- est often depends upon the number of people they send over certain lines of railroad, de- light to picture her as the home of the des- parado and the abiding place of lawlessness asd crime. No better evidence of their men- dacity need be cited than the extraordinary progress Texas has made within the last decade. The turbulent elements of society can find no congeniality amid a live, active, working and progressive people. Idleness is said to be the fruitful mother of wickedness and crime. The industrious and progressive citizen finds no time for the commission of crime, but delights in the pleasures and vic- tories found along the pathway of progress. While working upward he is contented and pleased with the world and himself. The avenues of crime lead from the haunts of in- dolence as certainly as are the ways of pro- gress traceable to honest, unceasing toil. The rapid march of Texas, in those great industries which bring wealth, contentment and honor to a people, briefly stated, should do more than anything else to convince the thinking mind that she has been most wickedly maligned. Her population has increased from 818,579 in 1870, to 1,654,480 in 1880, an increase of more than one hundred per cent. The prin- cipal source of this increase is from immigra- tion, and the question might be pertinerflly a^ked here if there is anvthins: in the atmos- 18 TEXAS: HER RESOURCES AND CAPABILITIES. phere and climate of Texas to make these people more lawless and disorderly than in their former homes. They have come from every clime and from under every form of gov- ernment. Accustomed to the stern rule of mon- archy or the gentle power of republicanism, they bring with them their ancient love for well regulated and orderly society which dis- tinguished the countries from which they come. They have found here a government based upon the consent of the people whose laws are the formulated expression of public sentiment. An examination of the Statute Book will vShow that our laws are as rigid in the punishment of crime as those of any other land, and the records of the courts exhibit an almost unfeeling enforcement of the stern re- quirements. What, then, is there to make them more lawless than other people in other countries, or the same people in other coun- tries? The records of histor^^ teach that a people engaged in development have but little time or opportunity for indulging either in the glitter of ostentation or the despicable pursuits of criminal pleasures. It is im- possible that a people who are progressive in wealth, education, and the arts and sciences can be lawless and disorderly, nor can de- pravity or corruption be long tolerated among them. No State in the Union will show more rapid strides in material development and in all the improvements of civilization than Texas. Crushed in her hopes by the total abolition of her labor system, she cast off all regrets and disappointments, and with manly courage commenced anew the race of life; and now mark her onward course. In 1870 she occupied a low position in the grade of the States according to their produc tions. Her farms were almost fenceless, and her f ami-houses were but the rude structures of a pioneer people. Her agriculturists prac- tised the rude methods, with the ruder appli- ances of the frontiersman. The log hut has now given way to the cosy farm cottage, or the more pretentious country gentleman's seat, "^rhe farms are well fenced, and primi- tive modes of agriculture have developed into the improved machinery and skilled systems of cultivation practised by the educated hus- bandman. In 1870 the production of cotton was 3r)0,H28 bales, which product was low down on the list of the cotton-producing States. In 1880 she stands at the head of the list, producing fully one fifth of the entire American crop. In 1870 her crop of wool amounted to only 1,251,328 lbs. In 1880 she has grown to the rank of Ihe second wool- producing State of the Union. In beef pro- duction she stands unrivalled. Though cotton raising is a specialty in T(!xas, yet she is press- ing close upon the heels of the great grain- growing States of the West in three of their mo>t important cereal crop.s, corn, wheat and oat.**. The cotton crop has increased 800 per c( nt. and it may be safely estimated that the pioduction of corn, wool, wheat, oats and si%ar has maintained the same relative in- crea8<;. This rapid growth in her great agri gration, but it is in part the result of the thrift and enterprise of her people upon the bosom of the most fructifying soil beneath the sun. Nor is it due to the vast extent of area. No other State of the same population can equal her in increase for the same number of years, and no other State of equal population can rival her in the production of thoae great staples of the soil which bring wealth to a people. Truly in agriculture she is growing great and powerful, but her progress is not confined to this department alone. Her com- merce is spreading out and attracting the ob- servation of other countries. In wool, hides, beef, and cotton her exports exceed those of any other State. Galveston is the third cotton port of the Union, and if the channel to her bays were deepened, so as to admit vessels of the heaviest tonnage, she would soon take rank with the first exporting cities of the United States. A tithe of the vast sums an- nually appropriated by Congress for works of trifling local importance, would give Texas a harbor such as her importance demands; but for this neglect her rich products are carried over long and expensive railway lines to find their way to the markets of the world through the ports of other States. . In 1870, the number of completed miles of railroad in the State was 711. In 1880 it was upwards of 3,000, and we can with certainty state that there will be built and equipped more miles of railway in her limits in 1881 than in any other State of the American Union. The sagacity of capital, ever on the alert to turn another penny, is pushing these railways out into the regions of the west, where the grass grows unruffled by the foot of civilized man. It knows that these rich soils and genial climate will, in the immedi- ate future, invite the labors of the frugal farmer, and from their productiveness will come the tonnage it covets. Is it not an un- w^arranted assumption to suppose that this vast capital would seek investment in a coun- try where law is disregarded and human rights are ignored? Capital is proverbially cautious, and prefers safety to large profits. Yet we are told that the people of Texas are lawless, and that crime holds "high carnival" in her borders. The number of children attending public schools in 1870 was 61,010. In the year 1880, despite the reduction of the scholastic age from six to eighteen, to eight to fourteen, the number of children in attendance upon the public schools was 144,968. This increase points with wonderful elfect to constant im- provement in the system, and to the deter- mination of the people to foster and perfect a system of public education. The increase of church membership has kept even pace, if it has rot exceeded that of the other growths of the State. Can it be thit a people who are making such rapid strides in all the arts of civiliza- tion are disorderly and brutal, and that per son and property rights are unsafe ? We would not be understood as asserting cultural productions is not due alone to immi- 1 that there is no crime, no diabolism in Tex TEXAS: HER RESOURCES AND CAPABILITIES. 19 It exists in every country and under every form of government. If there were no crime there would be no necessity of government. It does exist in Texas, and to a much greater extent than we like to see, but that it is more prevalent here than elsewhere, or that it is tolerated here to a greater degree, we most emphatically deny, and point with pride to the speedy march of our people in all that constitutes greatness and good society, as an unerring and irrefragable proof of the un- founded and often repeated charge th^t Texas is a land of lawlessness and crime. A thrifty, industrious and developing people are most apt to frown severely at all disturbances of peace and the order of societ}^ The safety of the earnings of their toil depends upon a proper recognition of human rights and the laws of the government. A people making- such progress as Texas shows, must be patient, laborious' and law-abiding — politicians and interested immigration agents to the contrary notwithstanding. The following is an extract from the report of the attorney-general of the State, made December 31, 1880: " The exhibit hereto attached among other things will show that between the 30th day of November, 1879, and the first day of Decem- ber, 1880, there were 3,525 indictments, charg- ing felonies, presented in the district courts of the State, and that of the cases tried during that time, tliere were 906 convictions in felony cases. These indictments and convictions were as follows- No. Inrtictm'ts No. Convict'ns Presented. had. For embezzlement 78 8 For murder 259 88 Forrape 44 9 Forperjiiry 74 5 For forgery 131 36 For burglary 204 94 For arson 23 5 Forrobbery. 99 18 For theft 1,758 483 For other felonies 855 160 Total 3,525 906 Dui-ing this same period there were filed in the district courts indictments and informa tioiis charging offenses below the grade of felony to the number of 4,945, while the con victions for misdemeanors in these courts amounted to 309. Tiiis small number of con- victions is owing to the fact that most of the indictments for misdemeanors are sent to the county courts for trial. It is evident from these reports that crime is on the decrease in the State. Take, for instance, the following comparative state- ment, showing the last four years, and bear in mind that the reports for 1880 include nearly all the counties, while those for the preceding years do not include a large number of them, as also the fact of the increase of our population during the time. There were pre- sented during these years indictment for -offenses, as follows : — I 1877. 1878. 1879. 1880. For murder .398 549 344 259 For theft _ 2,260 2,371 2,rj81 1,7-8 For arson 26 24 19 23 For perjury 82 90 ',d 74 Forrape T,:i 53 34 44 Fo robl)ery 51 49 47 99 For forgiry 85 256 155 131 For burglary 175 154 183 -.04 Total 3,130 3,548 2,942 2,592 During the same four years the reports show the convictions for these offenses to have been as follows: — 1877. 1878. 1879. 1880. For murder 71 122 115 88 For theft 471 558 651 483 For arson 5 7 5 5 For perjury. 3 1 10 5 For rape 11 9 16 9 For roDbery... 13 24 9 18 For forgery 9 17 19 36 For burglary 58 (51 &2 94 Tctal 641 799 907 738 This array of statistical facts is an un- answerable refutation of these groundles.s charges. Those seeking new homes to belter their condition will find here a hearty wel- come, where their property and persons will b(! as sacredly guarded as in any government of the world, and their energy and industry as liberally rewarded. No country offers a broader field for human labor, and no people appreciate more highly the benefits of good society than the people of Texas. Honesty and industry will be encouraged, and crime will receive the condemnation of an indignant people. The following comments on this subject clipped from one of the great New York aail- ies of February 2, 1881, shows how our State, so much abused in this respect, is coming tcr be regarded by fair-minded men : "Stalwart journals keep on repeating in 1881 the comments upon the lawless condition of Texas which were in order in 1851. As a matter of fact the annual report of the at- torney-general of that State rendered at the close of last year makes an exhibit on this subject which Massachusetts might be glad to emulate. In 1878 there were 549 indict- ments for homicide preferred in Texas. In 1879 there were 344. and in 1880 259— being a decline of about 300 in two years, while the population was growing. During the same vears there was a similar percentage of de- crease in thefts— from 2,371 in 1878, to 2,081 in 1879 and to 1,758 in 1880; in forgerv, from 258 in 1878, to i55 in 1879 and to 131 in 1880; in the aggregate of eight principal felonies from 3,548«inl878, to 2,592 in 1880— while on the other hand the percentage of convictions increased. Our ovk^n City of Churches cannot present so clean a bill as is this showing from Texas. Moreover, in the opinion of the at- torney-general of Texas, the percentage of in- dictments in that State, to the whole number of criminal occiu-ences. is as favorable as any like proportion in any other part of the Union. A generation ago the lettirs G. T. T., moan- ing 'Gone to Texas,'— -indicated in tbe slang of the time the name of a fugitive from jus- tice. They now apply to as prudeiit and 20 TEXAS: HER RESOURCES AND CAPABILITIES. peaceable a coiiimunity of settlers as can be found in any of the older States, or in any of the newer States in which, as in Texas, im- migrants establish themselves upon the ever- spreading network of the railways. / AG-RICULTaRE. Taking the word agriculture in its widest significjvtion as including the rearing of live stock, as well as the products of the earth, Texas is pre-eminently an agricultural coun- try. AYith her rich and inexhaustible soils, and her genial climate, inviting the farmer to labor the 3ear round in moderation, and not compelling him to hibernate, as it w^ere, for many montlis, 'vvhere is there a field which offers so many attractions to the man w^ho expects to earn his bread by the sweat of his brow ? PLANTING SEASON. The mild winters generally admit of corn planting in February, and cotton in March. Wheat is sowm in the fall, and harvested in May, so that flour from new wheat can be de- livered in any of the Northern or Eastern cities fully six wrecks in advance of flour from the older wheat-growing States. Field work can be done at all seasons of the year, and a loss of thirty days from out-door occupations, on account of heat, cold, or rain, in any one year, would be an over-estimate. During the cold, bleak winter months, when nearly all the farmers of the Northern and Eastern States are busy in the effort to keep the cold out and their stock from suffering, by con- stant attention, and feeding out corn, hay and other fodder, gathered during the summer, ,the Texas farmer, in winter, enjoys mild, pleasant weather, and his flocks and herds are in good condition, feeding on the prairies or in the timbered bottom lands, well shelter- ed from the northern blasts that constitute the Texas winter, rarely lasting more than five days. Crops of Texas compared with the leading agricultural States south and west: Yield per Acre of < ■< ■< < 13 6.3 o 1 O 11 7 d 3 34.9 18 17 8 35 9 66 1.51 i < 5 Sz; 32.8 16 14.5 29 6 64 1.40 m" O g )-) 27 13 6 16.2 35 9 67 1.49 < < Indian C»ra ... . Wheat 26 16 18 37 84 1.59 275 12 7.3 33.9 16 3 Rve 19 3 Oats potatoes 16 102 1 80 132 16 6 73 1..54 164 16 7 67 1.7.i i61 36 85 my 1 80 Cotton We invite a careful examination of the fore- going tabulated statement of the leadmg agri- ctiltural products of Texas, as compared with seren of the principal agricultural States south and west. These figures are taken from the report of the United States Department of Agriculture for 1878, wliich is the latest authority obtain able. It wmII be observed that in the .staple cereals of Indian Corn, wheat, rye and oats, Texas compares favorably with the great grain- growing States, Ohio, Indiana, Illinois and Kansas, whi]e»in cotton production she stands pre-eminent, as compared with the principal cotton producing Stares of the South. A fact that we desire to impress upon the thinking mind is rendered emphatic by this table, viz., that while the industrious farmer can produce the cereals here to the same extent and with as little labor as anywhere else, vet in Texas these have always been considered a secondary crop, for the reason that the extra- ordinary yield and quality of the cotton pro- duct, render it pre-eminently valuable to the farmer. If the same time, attention and care- ful husbandry were devoted to the cereals here, that distinguish the agriculture of the Western States mentioned above, there is every reason to believe that Texas would far outstrip them. The folowing is taken from the Farm and Orchard, an agricultural paper published in Palestine, Texas. A small but contented farmer furnishes t^ie Texas Farm and Orchard with the following statement of his crops and the amount of land cultivated by his own labor and that of his wife: "Ten acres of cotton, which will give five bales, 1250; 10 acres in corn, 180 bushels, $90; 1 acre of sw^eet potatoes, 300 bushels, $150; I4 acre of goobers, 50 bushels, $100: % acre of grass nuts, 12 bushels, $36; 14 acre of onions. 30 bushels, $60; 1 acre of suiiarcane, 100 gallons, $50. His wife raised 150 chick- ens, $30; 50 lbs. butter, $12.50; saved 20 lbs. feathers, worth $10. He sheared 140 lbs. wool, $28; sold four beeves, $48; water- melons, $5, and will make 3000 lbs. pork, worth $180. He also made 40 bushels of wheat for his own use, besides vegetables, etc. Though the yield of each crop per acre is not by any means extraordinary, it demon- strates^ t>he great adaptability of Texas soils and climates to varied agriculture, and how an industrious and frugal farmer may easily increjise his store and provide against tlie ad- versities of poverty. This is only the ordinary result of industry and care upon the farm. Not an item shows above the common produc- tion of the country where Uie fields are care- fully and attentively tilled. It will be ol> served that two of the ordinary and most prof- itable crops are neglected by tliis contented farmer, to- wit oats and fruits. The value of these crops could have been added to with comparatively little additional labo':. In this section and upon these fertile soiis, industry and common prudence are always rewarded with adequate profits. Tlicse are but the usual results of industrious farming. The agriculturist who applies to his acres the proper toil is most certain to receive satisfactory re- turns, and those Avho Ihus strive always find in Texas a genial and contented home. COTTON. Cotton is new, and will ever continue to be, the special crop of Texas, because her soils and climate are most wonderfully adapted to TEXAS: HER RESOURCES AND CAPABILITIES. 21 its growth and maturity, and because it is one of the most protilable crops of the soil. It requires continuous labor in its production. The preparation of the soil should begin in ♦lanuary, by deep and careful fallowing. In the months of February and March the land IS then thrown up in beds from three to live feet, accordmg to the strength of soil. Plant- ing is usually done by opening the beds or ridges with a small ' 'scooter'' or "bull-tongue" plow; the seed is sown then as regularly as possible, and covered with a harrow or drag. The better plan to cover is to run two furrows with a light turning plow, and afterwards dragging off with a block. The usual mode of cultivation, after the plants have come up, is to run beside the plants with a turning plow as near as possible, with the bar next to the plants, throwing the earth //-om them, then to follow with hoes chopping out the plants, leaving one or two plants standing every foot or foot and a half apart. The earth is then thrown back, taking care not to cover the small plants. The work after this is to keep the land stirred and prevent the growth of noxious weeds and grasses. The plants should be left to stand from two to four feet, accord- ing to the fertility of the land. Cotton should be cultivated, and the land very regularly stirred until the plant begins to open, which is usually in the months of July and August. The picking is done by hand, and is the most expensive part of its production. An aver- age hand can pick about 150 pounds per day. Taki ng the whole picking season , 1 , GOO pounds of seed cotton will make a bale of 500 pounds of lint. The picking season is from the mid- dle of August to the first of January. The ginning and baling is done upon the co-opera- tive system, the owner of the gin charging such a per cent, of the cotton for putting up a bale. The common price is one-twelfth of the cotton. It is sold either at the nearest market town or at some seaport. It is the easiest transported of all products, less liable to damage, and more value can be transported at a less charge than in any other product. The wagon that will bear, and the team that M'ill draw sixty bushels of wheat worth $60, will carry seven bales of cotton worth $350. The cotton may be thrown out to take the weather for weeks without any material dam- age, while the wheat or any other product of the farm would be wholly ruined. Like provision crops, cotton must ever be a staple production. Its adaptation to numer- ous uses will always require its production. It is the cheapest material from which cloth- ing can be made. Its demand will increase with the growth of the human family, and its uses will increase in proportion to the cheap- ness of its production and manufacture. Texas is peculiarly blessed in her wonderful adaptability to the growth of this special crop. The yield per acre upon her soil is greater than that of any other State in the Union, and its fibre is longer, more silky, and in all re- spects superior to all other American cottons. It is quoted i^d. higher in the Liverpool mar- ket than other cotton. There is not one per cent, of the lands adapted to cotton now un- der cultivation, although the yield the present year will be over a million bales, worth fifty millions' of dollars on the farm. INDIAN CORN. Indian corn or maize is a common crop upon every farm. It is not raised in Texas as a market product, cotton and sugar being the special crops of the State. Each farmer aims to raise just corn enough to supply his own need upon his farm. Consequently its cultivation is frequently neglected for other crops considered more profitable. The modes of cultivation are about the same as those practised in other States, with the exception of less care and attention. The average yield per acre is twenty-six bushels. Its weight per bushel is from sixty to sixty-four pounds. In the middle and northern portion of the State it bears a firm solid grain, keeps well, and seldom ever becomes musty. By proper tillage, such as deep plowing, thorough pul- verization and regular cultivation, the yield could be greatly increased. Owing to want of deep water at the Gulf ports, there is no market in Texas for corn, except that which is created by the local demand. If the facili- ties for transportation were adequate, the fecundity of Texas soils in this product would soon make it one of the most important of the marketable crops of the State. It is now only raised for domestic consumption, being the chief feed crop of the farms. The crop of 1880 is immense, and the price will not exceed twenty-five cents per bushel, except in a few localities. OATS. It is only of late years that oats have been generally cultivated. Until the introduction of the red non-rusting oat, it was a precarious crop, and was seldom attempted by the farm- ers of the State. With this new variety it is a certain and prolific crop. The average yield is thirty-seven bushels per acre. It is, however, cultivated now only for home use. Texas oats are of superior qualit3^ and com- mand the highe"^ price in the New Orleans market. LTpon the rich black lands or on the stiff alluvial bottom lands the yield is marvel- lous, often exceeding one hundred bushels per acre. SUGAR. This important agricultural industry has not attained that position in Texas to which its merits entitle it, taking into consideration the large body of land capable of production with profitable results. It is true that some few planters have devoted to the production of sugar in this State a great deal of attention and a large amount of capital, but the ma jority of persons engaged in this industry ai (? planters on a very small scale, and have but limited means. The larger concerns, how- ever, are from year to year adding to their capacity and ability to produce sugar to a profitable extent, and are demonstrattng fully the value of this crop, when handled upon a substantial basis. What would add more than anything else to the encouragement of TEXAS: HER RESOURCES AND CAPABILITIES. sugar production in Texas, would be the establisiimeut of a sugar refinery and cooper- age somewhere in the State. For the latter industiy the native timbers on the Sabine and Neches rivers offer every inducement for profitable investment, which should be insti- tuted with an idea to cover cooperage for flour production as well as sugar. In this line there could be no question of success; and as to final results in the instituticM of a sugar refinery, the heavy expense incident to transportation and wastage of raw sugar in course of refinement, leaves but little doubt of the value and economy of such an enter- prise. The sugar crop of 1878, of which only we have statistics by us, met with serious disaster in a number of instances from excessive rains late in the season, aud other untoward circum- stances. We are prepared to give the exact product of the State in sugar and molasses — with the exception of the amount of molasse^s used direct from the plantations in the up- country — the data being furnished by mercan- tile houses in Houston and Galveston. The figures are exact. The crop of the State was handled by five parties in Houston and eleven parties in Galveston. The Houston merchants handled 2,155 hogsheads sugar and 5,156 bar- rels molasses; the Galveston" merchants 3,209 hogsheads sugar and 6,388 barrels molasses. Add to this a shipment of 300 hogsheads sugar and 700 barrels molasses from ludianola to New Orleans, and the total crop of the State reaches 5,664 hogsheads sugar and 12,2-14 bar- rels molasses. The value of sugar aud molas- ses produced in Texas for the year is roundly stated at $433,969. Favorable circumstances and a judicious application of capital in the future will yet make sugar production in this State a matter of far more than ordinary mom.ent. Pressed to its full capacity, sugar production should rank only second to the great staple, cotton itseli. WHEAT. This important factor in the composition of crops has not attained that position in Texas lo which its merits entitle it. In the immense prairie region of the State, where the soil and climate are most favorable, wheat is, as yet, ;iri element of production subsidiary to the .■>inj)le crop of cotton. It occupies in the grain- licit of Texas the same position held by corn In llie Northwestern States, where wheat is the principal market crop. The initial period of successful wheat-growing and milling in the State dates back only six years, when an le to •supply the population oT the State with flour. The crop of 1879 did not run its mills but IJO working days, on two-thirds time. The mar keted crop was 1,737,817 bushels, and the actual consumption, during the 4I4 months was 1,784,206 bushels, requiring an importa- tion of 46,390 bushels from Kansas and Mis- souri. If the mills of the State were run to their maximum capacity for twelve hours per day, they would not only bread the State, but give a surplus of over 500,000 ban-els of flour for exportation, as will be seen by the. annexed tabular statement, derived from authentic sources : Location. S3» ;5o 5| 0^- 11^ 18 15 14 11 8 8 8 8 5 8 6 4 5 5 28 $186,100 99,400 51 29 3,080 2,985 2.070 2,420 1,635 1,500 1,400 1,445 985 1,300 900 300 400 300 3,500 8 8 8 b 8 8 8 8 8 8 8 8 8 8 4 Collin...., 5 Ellis 81,380 22 5 Dallas 102,200 41,5(10 31,tX)0 60,800 24,900 33,300 50,000 28,000 5,500 10,800 18,000 220,300 30 16 15 19 14 10 13 10 6 8 10 57 5 Kaufman Cooke 5 Tarrant 5 Hill 4 Johnson .... 4 Parker .. Denton 4 4 Wise Montague H oud . .... 3 Otlier points 5 1 149 $993,180 310 24,220 8 4^4 Actual consumption per year, 1,784,207 bushels. Maximum capacity per year, 7,556,640 bushels. A review of the crops since 1875 will show the disadvantages with which the %vhe^t- grower had to contend, and the causes whi'cli are operating in retarding production. The crop of 1875 was abundant in yield and super ior in quality, and, as already stated, stimu- lated production and increased the number and capacity of the mills of the State, in- creased acreage was planted in 1876, but, ow- ing to an unfavorable season, the yield was less in aggregate than the previous year, and the quality of the grain inferior. The follow- ing year, 1877, was disastrous, the early wheat being cut short and the late cro^) almost to- tally destroyed by rust. The crop of 1878— the largest ever raised in the State — was ruined in quality during the harvesting period, and the prod; cf, as a crop, was not marketed. In J 879 the acreage was increased slightly, but the crop cut short by drouth. The quality of the grain, however, retrieved the reputation of Texas mills, which had been impaiied by the damaged croj) of the previous yeai-. The crop of tiie current year, reduced in acreage by the severity of tlu; drouth of 1879, which was a bar to "breaking u]) land, was damaged by reason of continuous rains after the harxest season. The misfortunes attending the production of wheat during the past five years are charge- able to sniftless cultivation, want of manage- ment in saving the crop after harvest, juid carelessness in^lhe selection of seed, cleaning and grading of the grain. The neglect of these conditions,' indispensable to successful and piofitable wheat growing, is due, as intimated TEXA.S: HER RESOURCES AND CAPABILITIES. above, to the over-influence of cotton as a staple ciop, as exhibited below. The tal)le deti-jils the productions oi 1879 in the third con77 4t7,963 7,.5.59 151,180 8.160 65.280 2 U 76 1 1 ,320 62,775 Ellis 15«,8^1 42,960 581,191 6,431 168,490 19.623 184.2.^9 53 8.S5 19,917 183,412 Erarh 42,476 12141 230. t)^ 9 3,993 79 H60 4,201 37 809 12,141 6,030 32. .^75 Gravson 223.277 54.864 961.805 9,729 184,857 15,903 86,182 40.581 19.223 183,412 Hiir 82.777 31.. 523 324 ()32 4,485 137,786 6,475 50,680 37.094 8.286 115.036 Hood 19,600 8 500 127,50(1 2.. 500 75.000 600 3,211(1 8.000 3.800 25.000 Johnson.... 94,620 35,751 372,068 5.194 131.610 13,405 88,724 40,270 13,315 243,665 Jack 20,168 9,813 147,195 3,261 65,220 3,281 26,248 9 813 4.407 26,175 Kaufman.. . 59..'iO.T 21,109 321,235 3,975 94.764 7,8:^0 62,60) 23,601 9466 75,257 Montague. . 26,896 10.086 151. V9« 3,3' 66,000 3.424 27.392 10,086 4,068 26.900 Parker .... 56,400 28,400 4.6 000 1,500 50.000 5.000 22.000 21 ,('00 1,000 70,000 Palo Pinto. 18,576 6,966 104, 4Pn 2,322 46.440 2.322 18,576 6 966 3.330 18,600 Rockwall... 25,381 9,657 127,999 1.224 34.816 2 871 23,732 8.62r 3,714 33,518 Tarrant. 65,248 24,468 367,02c 8,156 163.120 8,156 65,248 24.468 12,130 65,2.50 Wise 58,552 21,710 325,695 7,500 150,000 7,642 59,136 21,700 10,200 60,575 Frontier Counties. 51,798 20,212 281,562 10,310 144,796 6,629 48.644 14.647 6,158 52,991 Total 1,278,490 506,131 7,603,034 111,374 2,490,601 181,453 1,345,56() 179,532 203,322 1,755,047 To arrive at the acreage in cotton in the grain belt, estimates for Fannin, Lamar, Hunt, Rains, Van Zandt, Navarro, Limestone, Mc- Lennan. Bosque, and other counties not com- prised in the third congressional district, must be added to the above table, which swell the cotton acreage in round figures to 900,000 acres, against 250,000 acres in wheat, yielding the crop of 1879. This disparity in quantity of land tilled, militates against the production and quality of the wheat, the time necessary to the proper preparation of land for the grain crop being demanded for and devoted to the gathering of the cotton crop. With a judi- cious distribution of crops, care in the selec- tion of seed, thorough preparation of land, provisions against wet harvesting periods and careful grading, the factors, soil and climate, quality of grain, and an unlimited demand for production, will align Texas, in the near future, with the foremost wheat growing States in the Union. The table illustrates the advantages of di- versified crops, and is suggestive of the won- derful capabilities of that portion of the State where the two great staples, cotton and wheat, are grown successfully side by side. The crop result demonstrates the certainty of a fair return in this favored section, under the most adverse season. For instance, Grayson, located on Red River, is ordinarily a prolific ^•nall graiin county, and Hill, located on the Brazos River, reputed to be one of the best cotton counties. An exceptionally bad crop- ping year, instead of being disastrous to the farmer, as would have been the ease had the soil, as elsewhere, been adapted solely to either cotton or wheat, simply transformsthe latter into a wheat county and the former into a cot- ton county. Another feature; is the fact, that notwithstanding the short crops of 1879. con- fidence in the capabilities of the land has stimulated an activity in developing farms- in 1880— the increased acreage in twenty-two counties heard from being 476,557 acres. Texas is so young a State that wheat-grow- ing in it may be considered as yet experimen- tal, and that the experiments have not so far determined what is the best variety to grow. In Southern Texas no man for a long time thought of sowing oats, because the crop was considered certain to be destroyed by rust. Yet at last a variety was found which entirely resists the rust, and now oats are extensively grown in Southern Texas, yielding very large crops. So, a short time ago, no man in Cen- tral Texas much below the latitude of Austin, thought of sowing wheat on account of the rust; but at last the Nicaragua variety turned up, which proved admirably suited to the lower portion of the State, resisting rust and yielding from twenty to forty-five bushels to the acre. It is now considerabl}' grown in those parts, and would be very extensively grown if the Texas millers would procure the right sort of machinery for grinding it. In- stead of doing so, they have discouraged its production. So in North Texas and other portions of the State, the variety best adapted remains yet to be discovered, and no doubt will be discovered soon. We will take the liberty of making a sug- gestion on this point, and hope it will be borne in mind. It is a suggestion on a point of great value. The wheat sown in Texas, except the Nicaragua, has all come from the North, from regions whose soil and climatic conditions differ widely from our own. Would it not be better to get it from southern countries whose soil and climatic conditions are very similar 24 TEXAS: HER RESOURCES AND CAPABILITIES. to our own? Does it not look reasonable and natural? It undoubtedly seems so. In Mexico and California they have a climate and soil re- markably akin to ours, and it is a well-known fact that these two countries are renowned for the production of wheat — not only for the quan- tity to the acre, but for the surpassing excell- ence of the article. Does not common sense sug- gest that we should go to those regions to get our seed-wheat, rather than to Illinois and Ohio? Let some of our enterprising agricul- turists try it, and we do not question that they will find themselves largely benefited. The wheat of Spain would also be worth attention in this direction. That region has a climate very much like our own, and its wheat stands at the very head of the wheats of the world. The wheat of Mexico was derived from Spain, and the most of that grown in California was derived from Mexico. The wheat so largely imported from Trieste, on the Mediterranean, also deserves attention. It is worthy of mention that the wheat of Texas ripens from six weeks to two months in advance of that of the Northwestern States, and that in general it weighs much more to the bushel, and has a much smaller per cent, of moisture. What it lacks in moisture as compared with the Northern wheat, it makes up in solid nutritious elements, It is there- fore a richer wheat than the Northern wheat, and a pound of its flour will make more bread than a pound of Northern flour. It would also bear transportation over the seas, especi- ally through tropical latitudes, much better. No man ever knew a barrel of Texas flour to sour in Texas, though it has been kept in warehouses in Galveston, more than a year, to try it ; while the flour from the North soon sours in the South. Texas should become a very large exporter of flour, particularly to South America and the West Indies. She will become this soon if her wheat industry is only properly fostered and encouraged m- telligently, as it should be. As evidence of the value of Nicaragua wheat, which has been so successfully grown wherever tried in Southern and Western Texas, we clip the following from the Waco EKaminer of June 25, 1881 : NICARAGUA WHEAT-A BONANZA. " From time to time, for several years past, the Examiner has entered a plea in behalf of the Nicaragua as a good wheat, worth, cer tainly, very much more than it brings in mar- ket, if only the mills in this country were pre- pared to grind it. But no less persistently has it been decried, certain millers going to the extreme of asserting that, strictly speak- ing, the Nicaragua is no wheat at all, but a sort of barley, devoid of the flowing or flour- ing property which distinguishes the standard grain of the queen cereal. Though not very well up in such matters, we have, with all due respect, doubted the correctness of this conclusion and have in every way possible en- couraged investigation as to the value of this grain in other markets, notably New Orleans and Liverpool. It is with no little satisfac- tion that we now learn after so" long a time and after so many trials and disappointments that the wheat, the Nicaragua, a sample of which was sent, is pronounced by Messrs Hartly, Watson «fc Co., grain merchants, of Liverpool, a good hard wheat, worth in that market $1.30 a bushel. In confirmation of this valuation, we yesterday saw a telegram from a responsible merchant of Houston, stating that he was offered $1.15 a bushel for the Nicaragua, sacked and delivered on board a vessel in New Orleans. The cost of trans- portation added makes $1.80 the Liverpool valuation. If, now, this wheat is worth $1.30 in Liverpool, or $1.15*on board a vessel in New Orleans, what is it, rather what ought it to be worth a bushel here in Waco or at other points in the interior ? ' ' The cost of transportation from this point is per car-load of 20,000 to 24,000 lbs. to Hous- ton, $40; to Galveston, $50; and to New Or- leans, $80, or in round figures about 24c. a bush- el to New Orleans. Now, with these figures before us, what ought Nicaragua wheat to be worth in this market ? The market price, we believe, is, at Waco and other places gener ally over the State, 40 to 50c. a bushel. Add transportation say 25c. , and the buyer has a profit of 75c. from $1.15, forty cents a bushel ! A bonanza for the buyer certainly, whether very profitable to the producer or not. With these facts before them, however, producers ought to be able to come in for a little share of the profits to be realized on the much de- cried Nicaragua wheat — a crop which of all others succeeds best in Texas, and which if it maintain the price above quoted will prove a veritable bonanza, not to a few buyers only, but to the farming interest of the State." AMBER CANE. The earlier experiments in the manufacture of syrup and sugar from the Sorghum cane were unsuccessful to a certain extent in this State, as they were throughout the Union generally. This was mainly owing to the crude and imperfect appliances and machin- ery used in the manufacture of its products. A few years since, however, the Amber cane was introduced, and since its introduc- tion the efforts in this branch of industry have resulted in the realization of the most sanguine hopes. Proper machinery is being introduced for expressing the juice and manufacturing it, and syrup and sugar of a very superior quali- ty are now made at their own homes by some of our farmers at a very small cost. The following extract is clipped from the Austin Statesman of Nov. 5, 1880: " Those who have made trial of the Amber cane in Western Texas this year report that the experiment was attended with the most satisfactory results. The Amber cane is ex- cellent for making sugar and molasses, and its cultivation is recommended to every farmer. " POTATOES. Both sweet and Irish are raised in great abundance. The former grow to perfection in every part of the State, and the latter are TEXAS: HER RESOURCES AND CAPABILITIES. 25 equally fine, but do not keep so well. Irish potatoes ripen very early, and a profitable business is done shipping them to Nortliern markets before the new crop comes in in that section. WILD GRASSES. Perhaps no country in the world has become more famous than Texas for its wild grasses, which everywhere cover the untilled soil with a sea of the greenest verdure. Of these there are several kinds, the most noted of which are the "mesquite" (pronounced "muskeet') and the "gama." The mesquite is a native of Middle and Western Texas, is very hardy, a rapid growth, and but little affected by dry weather. All kinds of stock are fond of it, and it is very nutritious and fattening, There are two kinds, the "bearded" and "curly," the latter a short curly grass, as its name implies, particularly adapted to sheep and horses. The "gaina" grass delights in dry uplands, and is found in its greatest glory west of the Pecos River and along the upper Rio Grande. These high, drouthy table-lands are covered with a dense growth of "gama" which, al- though it may be brown and sere in appear- ance, is yet green and succulent near its roots in the greatest drouths. Stock of all kinds are exceedingly fond of it, and keep rolling fat upon its succulent leaves even in the driest and coldest winters. But little attention has been paid yet in Texas to the cultivated grasses, but many kinds, especially the "Bermuda," do well, and the time is not far distant when the thrifty farmer will find it to his interest to aid nature in this, as in her other desirable products. TOBACCO CULTURE IN TEXAS. Previous to the late war tobacco was culti- vated with considerable -success in most of the Southern States, and more especially in Vir- ginia and the Carolinas, and yet a considerable portion of the export supply, before and since the war, has been produced in Connecticut, Ohio, Indiana, and other Northern States, where the climate and soil are far inferior in the growth of that product to that of the Southern States. During the past few years, experiments of a most satisfactory character in tobacco growing have been made in many counties in" Texas. These experiments have shown most conclu- sively that the soil in many sections of this State is most admirably adapted to the differ- ent varieties of this staple. It is true that these tests have been made chiefly in the cen- tral counties of the State, yet it is the opinion of experienced tobacco planters m other States, that tobacco can be produced advantageously in nearly every portion of the State, and that Texas is destined in the immediate future to become one of the largest and most excellent tobacco producing States in the Union. There are less dangers to the crop there from early frosts than in Virginia, and the same is true, when protracted droughts are taken into con- sideration. FLOWER CULTURE. The cultivation of flowers in Texas can hardly be called an industry, because they come forth to bud and blossom, a3 the rain comes to water the earth, and the sunlight comes to gladden the morning, and the leaves put forth to yield a grateful shade. It is more of a recreation and pleasuie than an in- dustry to cultivate the flowers in a climate where there is perpetual bloom. Every variety known to a tropical clime is there grown, and the wondrous plumage of the birds of South America has not more beau*;y and combination of colors than the flowers of Texas. They adorn the garden, the home and the prairie, and are everywhere the cheer- ful emblems of a cultured and refined civili- zation. A State, therefore, that adds to its magnificent crops of cotton, grain, vegetables; its vast herds of cattle and horses, and flocks of sheep, the fruits and flowers that enrich and make happy its citizens, justly claims the favorable attention of the world FRUIT CULTURE. The original Texans were badly demoral- ized on the subject of fruit-growing, because of the failure of so many untried varieties which must necessarily have to pass the or- deal of a new climate in reaching a success f ul list. Now we plant with confidence many varieties of apples, pears, peaches, plums, grapes and small fruits. As soon as experimental tests had settled the orchardist down upon the three May ap- ples, including the Red Astrachan, the Red June and Earl}'^ Harvestf or the month of June ; the Sweet Bough and Horse Apple for July; the August Pippin for August: the Autumn Strawberry for fall, and the Ben Davis and Shockly for winter, we began to see that Texas was an apple country. The foregoing varieties all ripen well in our climate, with- out rot-spot or tan, and are as well developed and possess as fine flavor as if raised in higher latitudes. These kinds are successful any- where above latitude 30*^. Pears grow well and bear well here. The trees have been attacked by blight only twice in our whole history. The Bartlett and Duchess came to us so highly recommended that it precludes experiments to a great de- gree with other sorts. We believe there is a better list of pears for Texas than these, al- though the farmer and orchardist are suc- ceeding well with these. The peach is a perfect success, and when shown in the markets or exhibitions of the northwest, excites the wonder and admira- tion of those who have always been accus- tomed to the same varieties. As an evidence that Texas possesses natural capabilities in soil and climate for the perfect development of the peach by her hundreds of seedlings, which are overtopping the standard sorts in size, flavor and excellence, a peach now called Senator Reagan, decidedly the best peach every way, in size, beauty and flavor, that has yet been produced, was first grown in Texas on the farm of the Hon. J. H. Reagan, of Anderson count}', and we might point to many remarkable products in the way of peaches in our country, all grown from seed TEXAS: HER RESOURCES AND CAPABILITIES. selected from the fine varieties of the grafted sorts. Grapes of varieties which suit our climate, and these only of the species ^Estivalis, are successful and healthy. Some vineyards have reached the age of twenty years, and have not failed in producing good annual crops during the time. Grapes of the species ^stivalis are the best American grapes for wines, according to re- ports from highest authorities, and we have at least a dozen kinds of them which suit our country. The Lenoir for our coast, tlie McKee for the central territory, and the Herbemont for northern Texas, liave pi-oved perfect successes thus far. All plums of the Chickasaw varieties yield certain and profitable crops, and of these the Brill, Wildgoose and Miner take the lead for a succession, and never fail to bear, and are but slightly affected by the curculio. Blackberries and straw^berries — the latter, of select varieties — give perfect satisfaction and require no protection in the winter. The former is a native fruit, and the intro- duced finer varieties scarcely excel our na- tives. Raspberries are cultivated a great deal in Middle, Eastern and Northern Texas. The black-caps are best adapted to our climate. We might add that apples, pears, peaches and plums begin to ripen on the tree from the 6th to the 20th of May, and continue to ripen to the 25th of November, and all this pro tracted season is filled with abundant varie- ties, so as to keep them all the time on the table or on the way to market. The fig attains its greatest perfection in the south and southwestern portions of Texas. No-w^here else is this fruit so luscious and so tempting, the small purple fig fairly bursting open when ripe with its own sweetness. In its season it is a welcome addition to the breakfast table, and at dinner it is not the least attractive portion of the dessert, but no attempt is made to utilize what is not thus used, and the birds aad poultry generally consume the surplus crop. There is no rea- son why it should not be dried and become a valuable article of consumption and export. BEES AND HONEY. Bees and honey are natural products of Texas. Wild bees are found here in great plenty, and they thrive well when domesti- cated. But very little attention has been paid to this industry, although we hear recently of several instances where bee culture has been very successfully carried on. Still it has not been altogether neglected, for in nearly every neighborhood a few swarms may be found, whicli. however, are generally allowed to take care of themselves. Some are placed in empty barrels, with sticks across them; others in dis- carded goods boxes; others in hollow trees sawed off in sections. The Texas "bee house" is generally a most primitive institution and a "makeshift." They may be seen scattered about promiscuously, in the fence-corners, under shade trees, in front 3^ards, back yards, gardens— anywhere about the premises. As to the care which they receive, generally it amounts to about this: they are hived where they swarm, and robbed when the family re- quires honey. This business is extremely profitable in many countries and certainly should be in Texas, where flowers bloom every month and during most of the year in the greatest pro- fusion. It is a beautiful occupation, that of rearing bees, and one that can be prosecuted, on quite an extensive scale, with little or no capital. Every family, even of renters, might have a few stands of bees. It is a business in which ladies may pleasantly and profitably en- gage. GARDEN VEGETABLES AND MELONS. Almost all garden vegetables do well in Texas, although her diversity of soil, climate, etc., is so great that an intelligent adaptation to the peculiarities of the locality must be carefully studied by the successful cultivator. Root vegetables grow particularly well and finer potatoes, beets, parsnips, carrots, turnips, radishes, onions, etc. , are not raised anywhere. Of melons, both water and musk, we have a greater variety, and they grow to absolute per- fection. Watermelons attain to enormoys proportions, and the cantaloupes of Texas are unrivalled in flavor. Squashes and pumpkins do well and are richly flavored, and no finer tomatoes are grown. No finer beans and peas can be grown than those produced here. WILD FRUITS, NUTS AND BERRIES. Texas is blessed with a reasonable share of native products coming under this head, such as plums, persimmons, grapes and black and dew-berries. The "mustang" grape grows everywhere in the river bottoms in great lux- uriance, and from it an excellent quality of red wine is frequently manufactured. The "post- oak" grape, seems to be a modification of the former, andis very plentiful on sandy uplands. Blackberries are very abundant in the eastern part of the State, and dew-berries in the middle and western portions; both of these are too well-known to require description. In Eastern Texas the walnut and the hickory-nut are common, while Middle, Northern, and parti- cularly Western Texas, are the native home of the "pecan," which here grows to its greatest perfection, and which from its "toofhsome- ness" has become famous all the world over and Is yearly exported in large quantities. Statistics on the yield and quantity of this nut annually exported from the State have never been collected, so far as we know, but it is safe to estimate that the pecan tree, without any cultivation, yields an annual revenue of not less tan two million dollars. The nut sells readily, even at points far removed in the in- terior from railroad trausportatior, at from $1.50 to $2.00 per bushel. We are not aware that the tree has been cultivated to any extent, but it is safe to predict that a handsome addi- tion to the product of his farm could, in ten years, be secured by any farmer in Western Texas, who would plant and give a little at^ TEXAS: HER RESOURCES AND CAPABILITIES. 27 tention to a small plantation of this valuable nut. As an evidence of the value of the pecan crop this season we clip the following para- irraph from the Galveston Netns of November 5, lJ^80: PAYETTE COUNTY. "Mr. Dignowitz says, that not more than one-fourth of the cotton produced in tlie vicin- ity of La Grange has been picked. Colored men have abandoned the cotton-fields, and gone to gathering pecans, at which they real- ize about twice as much money as they do picking cotton. The demand for labor is very great," GRAPES, WILD AND DOMESTIC. Texas is rich in wild grapes. There is no portion of the State except the Staked Plain, . in which they are not found in abundance. Of these perhaps the most important is the Mustang, from its great abundance, wide habi- tat, and sterling wine-making properties. It IS found in nearly every portion of the State, in the valleys of the streams, climbing to the tops of the tallest trees, and often extends out into the forests away from the streams. It is, we believe, confined exclusively to Texas, and among botanists is classed as a vine with itself, being distinct from all other classes of grapes. It is the most vigorous grower of all and none exceed it ia abundant bearing. We have seen the vines sometimes so full of the ripe fruit, that had the leaves been stripped off, they would have presented almost the appearance of a vast solid mass of grapes. The fruit is dark purple or black, nearly half an inch in diameter. The pulp is white or pearly in ap- pearance They are not a table-grape, and re- quire to be eaten with some care in order to be palatable. There is an acrid juice between the pulp and the skin, which when taken in the mouth produces a disagreeable, somewhat stinging and '"puckering" sensation. The skin may be easily stripped off, leaving the pulp still adhering to the stem; and as the acrid juice goes with the skin, they may then be eaten with relish. They are especially refreshing to the traveller on horseback on a warm summer day,, when he stops in the shade to rest, and more likely to be esteemed by liim as a food-grape than by anyone else. Their great merit is in wine making. When well treated it makes a robust wine of stout body, superior in* intoxi- cating properties to any of the French clarets with which we are acquainted. It has a de- cidedly game flavor, and the lines of Long- fekow are not inappropriate : " The red Mnstang Whoee clusters hang: O'er the waves of the Colorado; And the fiery flood Of whose purple lilood Has a dash of Spanish bravado." Again it may be handled so as to make a mild claret ; and we have tried some made by Col. Ashbel Smith, of Harris county, which had a remarkably rich flavor, distinguishing it from all other wines. The Germans and Bohemians of Western Texas make quanti- ties of it, but mainly for their own use Very little finds its way on the markets. We be- lieve the wild Mustang — "cut throat" as it is often called by the Texans — has a big future in it as a wine grape. We want skilled wine- makers to turn its good qualities to account. It has no diseases, and its crops are certain at all seasons. It may, no doubt, be much im- proved by selection and cultivation, as we have often noticed marked differences in the quality of the grapes taken from different vines, some being much better than others in sweetness and juiciness. Next in importance probably is the "post- oak grape." It is classed by some botanists as a variety of Vitzs Labrusca, by others as of the Vitis ^divalis; but Dr. ' Buckley, of Texas, considers it a distinct species, and h;is named it Vitis Liucecumi, after Dr. Gid. Lin- cecum, a well known Texas naturalist, now dead. Dr. Buckley is probably right. It is found in most of the post- oak regions in the State, and is a good medium-sized grape, very- palatable and good for wine. It has been do- mesticated to some extent and shows great improvement by cultivation. Dr. Yoakum grows in his extensive nurseries at Larissa, Cherokee county, a grape which he calls " McKee's Ever-bearing," and which is mere- ly the post-oak grape improved by cultiva- tion. It has greatly increased in size, flavor and juiciness, and is considered by him a great acquisition. The muscadine or ' ' buUace" is common in Eastern Texas, and is the same as the grape of that name found all over the Southern States. In the highland and mountainous districts, the "mountain grape" grows abundantly. Dr. Buckley classes it as a distinct species, calling it Vitis Monticola, but others class it with Vitis Supestris. It is a bluish grape, about the size of buckshot, and covered with a whitish "bloom," very sweet and altogether excellent. It is a great bearer, and not being much of a climber its large bunches are easily gathered. This grape deserves cultivation, which would no doubt add much to its al- ready excellent qualities. It is full of juice and makes a sprightly wine. Winter grapes abound along the water- courses of Western Texas, but are very small, black and sour — as they are everywhere else that we have seen them. Vitis Suprestes, very much like the mountain grape, if it be not the same, grows in the same localities. Of the cultivated or domestic grapes the Herbemont and Black Spanish are undoub- tedly tke best so far. They are native South- ern grapes of the Vitis .Af^stivalts. They com- bine every excellence except that of size, being about a half inch in diameter. They are equally well adapted to the table and the wine-maker, the Herbemont furnishing a light- colored wine, and the Black Spanish a dark colored. They grow luxuriantly and yield large crops everywhere in Texas, and are sub- ject to no diseases or damaging attack from insects. In these two grapes the Texans have a great gift indeed. The famous "Ei Paso" grapes, from which the Mexicans on the Upper Rio Grande make their celebrated wines and brandies, are but the Herbemont and Black 28 TEXAS: HER RESOURCES AND CAPABILITIES. Spanish under another name. The latter grape no doubt derived the name by which it is known in Texas, from its having apparently been disseminated over the State from that direction. How it happened to be largely cul- tivated in that quarter lirst is one of the unex- plained tilings, but it is probably due to the enterprising Jesuit priests, who some two centuries ago wandered all over the country afoot, and often alone among the Indians. These smgular and devoted people, all of them scholars and naturalists, were quick to find out the good things of nature and to utilize them. They cultivated these grapes first on the Rio Grande, because their nearest "mis- sions" to Texas were first established there. The Herbemont and Black Spanish differ only in color, the first being light-skinned and the latter dark-skinned. Perhaps there may be also a slight advantage in the Herbemont in size of fruit. Many vineyards of these grapes are grown in various parts of Texas, and all with entire success. An intelligent German near Houston devotes his entire time to this culture and wine making, and the demand for his wine is greater than he has yet been able to supply. He receives large orders every j^ear for his cuttings from France, and fills them at a re- munerative figure. The French have found out the excellence of the grape, and that, even when transplanted into France, it resists the attack of the destructive 'phylloxera. The famous Scuppernong of North Carolina does very well in all the eastern and southern portions of the State east of the Colorado. It is derived from the muscadine or hullace, which is native here. Our horticulturists are introducing it extensively, and it has not failed to respond pleasantly to their efforts. The fruit, we think, is hardly so good as it is on its "native heath" in North Carolina; still it is very sweet and juicy, and makes a good light table wine. It would no doubt, from its ample supply of saccharine matter, make a good brandy. The Labruscaus, or the Northern Fox grapes, in their multitudinous varieties, have not yet established themselves in Texas. Our experience and observation are that many, per- haps most of them, do finely for awhile ; they deliver two or three excellent crops, but then they are attacked by the phylloxera, or the mildew or rot, and die. We believe that in Eastern and Southeru Texas it is useless to crow them. In Northern Texas there are many who insist that the Concord especially has es- tablished itself ; but we think it too early yet to claim this. However, if the Northern Fox grapes shall do well anywhere in Texas, it will be in North Texas and the Panhandle. And if it be thus with the Northern Fox grapes in Texas, it will probably prove worse with the European grapes, or VUis vinefera, though there are many who, from these ex- periments, express the utmost confidence in the Black Hamburgh, the White Hungarian, and the Golden Chassehis. Dr. M. Perl, of Houston, has a fine vineyard near that city, of the best foreign grapes, which i)roduced luxuriant crops last summer — 1880, and he believes they have come to stay, but we fear his experience will be like that of others with the Labruscans, and that he will soon aban- don the foreign grapes for our "natives to the manner born," which are not at all infer ior to them in good qualiti(is. We hope it may not be so. At all events, the enterprise of horticulturists deserves commendation. Most of those w^ho have attempted the culture of the foreign grapes have already abandoned them. If they will succeed anywhere in Tex- as, it will probably be in the valley of the upper Rio Grande. They succeed perfectly in California, and the climate about El Paso is much the Stvme as in that State. The difliculty with the European, as with the Labruscan, with us is the phylloxera. This is a small insect like the curculio, but much more destructive. It deposits its eggs in the fruit of the grape, which then falls to the ground. As soon as the grub hatches he leaves the decaying grape, and by instinct finds the root of the vine and buries himself into it, sucking up the vitalizing juices, and the vine dies. No successful remedy has ever been applied to hir^a yet, although the French scientists have done and are still do- ing all in their power to circumvent and de- stroy him. Our native grapes are not attacked by this creature. Not a single instance has ever been known of any of our native South ern grapes being assailed. The reason is that the bark of the roots, and perhaps the trunks themselves, contain a sharply acrid juice which repels and perhaps kills the phylloxera at once„ If he makes the attack he abandons it instantly. At least this is the explanation given by our horticulturists, who are usually practical men of fine intelligence, and no doubt it is the true one. And here follows an interesting suggestion, and we hope it will be well considered by our horticulturists. Since the phylloxera does not, dare not, and cannot attack our native Southern grape-vines, may it not prove en tirely practicable to gfow the Northern and European grapes by grafting them upon our native stocks? Why not? It is easy to graft the grape. Let the experiment be tried. It may be that in this way we may naturalize in our country all the choicest grapes of the world. We have seen the Herbemont and Black Spanish grafted on the wild Mustang, and pro- ducing just as luxuriantly as if grown upon their own stocks. Major Rowan Green, of Columbus, Colorado county, Texas, tried this for amusement or experiment, and was aston- ished at the success and the ease with which it was accomplished. He has many such vines growing in his yard in that town, offer- ing their luscious fruits every summer at his doors and windows. Any one can see this by visiting his place. And if this can be done with the Herbemont and Black Spanish on the Mustang, why may it not be done with the Labruscans and the foreign varieties? Indeed. Dr. Grant, of the city of Austin, has one such instance in his yard. Last spring (1880), for TEXAS: HER RESOURCES AND CAPABILITIES. experiment or amusement, he grafted a cutting of the Malaga grape upon the wild Mustang, and it has grown over a dozen feet the first season. Perhaps next season it will bear abundantly. Any one can see this who will visit Dr. Grant's yard in Austin. But whether such experiments may succeed or fail, we are richly blessed with native grapes in Texas. Perhaps no country is more so; and nothing can be more certain that at some day Texas will be a great producer of wines. We lack nothing to secure this at once, except plenty of people skilled in that industry. Capt. John Pope, of the U. S. Army, in a report to Jefferson Davis, Secretary of War, in 1854, speaking of the Rio Grande valley and the grapes, says : ' ' The most valuable feature of the Rio Grande valley is its most •wonderful adaptation to the culture of the grape. It attains here a flavor and richness unknown to any grape I have ever seen in the United States, and is produced, when culti- vated, in the most profuse abundance. An examination of the character and climate of this region exhibits a striking resemblance to those of the south side of Madeira, and it is much to be doubted whether this portion of Texas is at all surpassed in the quality of its grapes even by that favored island. There are comparatively few vineyards in the coun- try, but they produce most abundantly a de- licious grape, and the wine, although very rudely and imperfectly manufactured, and drunk in the same year, and probably within six months after fermentation, is of very fine flavor and of several varieties. I am convinc- ed that one of the most important elements of the future wealth of this country is to be found in its peculiar adaptedness to the manufacture of wine, and it needs, but opportunity and encouragement to confirm the truth of this opinion." The grapes which Capt. Pope found so de- licious are the Black Spanish and Herbemont. The following is translated from an article in the San Antonio Free Press, whose editor, Mr. Seimmering, is a connoisseur in wines: " We would like to ask our farmers and gardeners whether they ever saw in their lives a failure of crop in grapes suitable to our cli- mate ? We know we have frequent failures with the peach and apple, and even the water- mdon sometimes fails, but we never heard of anything of the kind with the grapes. They thrive in good and bad years, and every year the vines are covered with grapes. But while all this is true, the culture of the grape remains a secondary work or mere plaything. So far as we know it has only been practised by a few in good earnest. 1 ne fact cannot be dis- puted that the vines grow here on any soil. One of our fellow-citizens, Mr. Woldert, who lived in San Antonio before the war, but now at Tyler, in Smith county, writes us his ex- perience in the cultivation of the grape-vine, and what he writes is interesting, because his experience places it beyond doubt that Texas cannot be surpassed in grape culture, and that a variety of grapes will grow to perfection on every soil in Texas, if they are only properly treated. Mr. Woldert is a practical vintner, which is attested by the fact that he has sent us a dozen bottles of different kinds of wines made by him, as a sample of his production. If this wine were produced in quantities large enough, we should have no further use for imported wines, and could we produce so much that w^e could export it, this branch of industry would be as important to Texas as it is to California. Perhaps some of our readers will be astonished when we communicate what Mr. Woldert has accomplished in grape cul- ture and wine making, and how it has paid him for his diligence. But, however wonder- ful it may appear, it is nevertheless the truth, and can be proved by the people of Smith county. Mr. Woldert writes: " The things I communicate are no castles in the air, and if any doubt, they are politely requested to come and take a view and con- vince themselves. In the year 1860 I planted two-year-old Herbemont roots. They are now on stocks six to seven inches in diameter, and have produced during sixteen years, full crops regularly. I never had a failure of crop, and never in Europe or anywhere else have I seen vines so full of grapes as here. My trellises were of uncommon strength, but they broke down from the weight of the grape, and 1 had to support them with forks. These vines can be planted 12 x 13 feet apart, consequently 302 plants to the acre. Every vine will produce at least six gallons of wine, which makes 1,812 gallons per acre. We will, however, consider that this amount cannot be made by everyone, and on all soils, and will take off one-third. This leaves 1,208 to the acre, which may be depended on under the most unfavorable cir- cumstances. Is it not to be wondered at that this industry has not been commenced long before now and practised on a large scale here? The only difficulty is the want of experienced and skillful immigrants. We see in some of our European papers that a ship loaded with 95,844 gallons of wine, worth $85,920, landed lately in Bremen from California; and here lie our vast number of acres idle, and on which the same may be accomplished here as well as there, if we only had the skilful hands to till them and make the wine. " The varieties of grapes cultivated by Mr. Woldert are as loUows: The Scuppernong, Herbemont, Catawba, Isabella and Concord. From one vine of the Scuppernong, planted in 1864, he made last year forty-eight gallons of wine. He also makes a very drinkable wine out of wild grapes. Consider this wine worth only fifty cents per gallon ; here is $600 per acre, and how much more easy and inter esting is a vineyard than a cotton field '" I.IYE STOCK. Next to the cultivation of the soil, the rear- ing of live stock is the most important grand division of the industries of the State. This is to be expected, of course, from the richness and abundance of the native grasses and the wide ranges of free pasturage. Her vast prairies, aoundant and luxuriant pasturage, her springs and streams of clear and sparkling 30 TEXAS: HER RESOURCES AND CAPABILITIES. water, and still more her uniform and de- lightful climate, all combine to makr 1 exas excel all other countries in this important in- dustry. "When Die Slate was first pe( pled, her prairies were found covered with enorm- ous herds of bulfalo (l^ison), antelope, deer, and wild horses, which under the intluence of favorable natural environment liad increas- ed to an astonishins: degree. The tiist set- tlers were not slow to take advantage of the capabilities of the country in this respect, as indicated by nature, and fiom the earliest times in Texas, the raising of live stock has been one of the chief and most profitable in- dustries. CATTLE. A few years since the horned stock of Tex- as was confined to the native breed, and ran wild upon the prairies with little more care than the trouble of branding the calves. Since then a great improvement has taken place in the quality of the stock by mixing it with the finer grades of imported breeds, and this policy is not only found to work a valu- able improvement in the stock itself, but adds greatly to the already large profits of the in- dustry by increasing the quality and price of beeves that are now in so great demand in the eastern markets, and for the new traffic of ex- portation to Europe. The rapid increase of population in the State and the consequent enhanced value of land, have to some extent interfered with the operations of the old time "cattle men," •who, perhaps without possessing an acre of the soil, owned thousands of head of fat cattle, and could boast of enormous wealth. They have either been compelled of late years to limit the increase of their stock b}^ free sales, to buy and fence in large tracts of land, or to move their stocks farther west. Even where the latter alternative has been adopted, many have concluded that in the march of progress they will again be interfered with, and are adopting the plan of leasing land in large bodies from the railroad companies for a term of years. By this means, at a small expenditure of cash annually, they control their own ranges, and are not likely to be in- terfered with soon. The current price of rental of these wild grazing lands is about two cents per acre annually, or say $12.80 for a section (one mile square). It is not deemed worth while to encumber this publication with individual instances of successful cattle raising in Texas. They could be counted by thousands, and some of them upon a grand scale, like that of Captain Kictiard King, of Santa Gertrudes, about thirty-five miles southwest of Corpus Chrisli. in Nueces county, who coming to this country a poor cabin boy, something over twenty years ago, is now the possessor of an enorm 0U8 estate, consisting partly of sixty thousand acres of land under fence, about 50,000 horned cattle, 10,000 horses, 20,000 sheep, 8.000 goats, etc., etc. The following tabulated statement showing the increase from 100 cows, 2 bulls, and 100 calves, has stood the test of time, and we be- lieve will be rather under than over the mark, always assuming that the business is managed industriously and with good judgment. A TABLE SHOWING THE INCREASE FROM 100 COMS. 2 BULLS, ANI>' M) CALVES, FOR A TKRIOU OF TWELVE YEARS. ^ t \t .un o O an > 2 100 — H H ^ fe 100 1st Year 147 3 117 50 2d •' 204 5 163 57 50 3d " 284 8 227 81 87 50 4tli " 395 11 316 113 81 57 50 5th " 551' 14 440 158 113 81 57 50 6th " 7tt9 16 615 220 158 113 81 57 7th ^' 1,075 19 860 307 22(1 158 113 81 8ih " 1,497 27 1.197 430 307 220 158 113 9th " 2.0H5 37 1,668 598 430 307 220 158 10th " 2,9001 56 2.320 834 598 430 307 22l) nth ♦' 4.083 78 3,-.i66 1,160 834 598 430 307 12th " 5,684 110 4,349 1,633 1,160 834 598 430 Let us examine the above table carefully, and mark the result at the end of twelve years. The stock would be as follows : Milch cows..., 5,684 Build 110 Calves 4,349 Yearlings 1.663 Two years old . 1,160 Three years old 834 Four years old 598 14,368 Deduct 20 per cent, for casualties. . . 2,872 11,496 Deduct for strays , 1,496 10,000 Now supposing that you .should wish to settle up the business and realize, mark the results, notwithstanding ihe uncommon. de- ductions I have made: Sale of 50 five-year-old beeves at the end of the 5th year, at $10 $500 570 810 1,130 1,580 2,200 3,070 4,300 " 10,000 head of stock cattle at $5 50,000 $64,160 As regards imported cattle of the finer breeds. Jerseys, Alderneys, Durhams, etc., there havounds, gross weight, and produce fleeces of poor wool, weigliTiig about four pounds. The improved sheep of Mr. Shaeffer, average for the whole flock seven pounds of ini washed fine wool. His wethers — or "muttons," to adopt the Texas term — will weigh, at four years old, one hundred pounds, gross weight. These sheep, whicii are of the best improved American merino stock, make excellent mut- ton. The mutton fed upon the mesquite grass never has any of the rankuess or muttony flavor peciiliar to those sheep at the North. A great number are now sent from Nueces and other counties in Texas to St. Louis and Chicago, where they bring good prices. They reach these markets before the Western sheep are sheared and ready for the butcher; and they form an important source of supply for these markets in the spring, coming in like the Southern vegetables to our Northern markets. A notice has recently been published of tlie loading of ten double-decked cars carrying 160 animals each, with sheep, at San Antonio, destined for the Chicago market, at a distance of 1,500 miles. One flock of three-year old wethers was sold by Mr. Shaeffer for $3 a head, to a party who pastured them for two years m Texas, receiving their wool for this iperiod; and who sent them to market in New Orleans, at five years old, where their fatness and the excellence of their meat was the sub- ject of general comment. Mr. Webster used Although the grass may be apparently diy j often to say, at his dinner table, that he never during a drouth, after a rain it becomes; per -i knew the secret of maknig ijood mutton until usually about 1,100, this being about the num ber which can be advantageously kept togeth- er under the care of one shepherd. The ew es, with their lambs, are kept separate from the dry ewes and the wethers — or mvttons as they are generally called. A thousand or eleven hundred sheep will "herd" or keep nearly to- gether* within a space which the shepherd can easily move around. When driven out on the range from the camping-ground, they are kept constantly moving for a mile or two ; the shepherd continually moving around the flock, which is guided by his voice. They snatch their bites of grass as they go slowly along. They re- turn in the sam'e way, slowly feeding, to the camping ground, generally selected on the southerly side of some creek, or under the shelter of the prairie-timber. In rainy or cold weather the sheep travel much more briskly than in warm. In very hot, dry weather, they often- will not feed by d'ty, making up for it by feeding late in the night Thorough- bred shepherd dogs have been hired, but have been found useless, except to relieve lazy ^shepherds, who can do the necessary guiding- much better than the dog. The flocks, how- ever, are usually attended by cur dpgs, which are useful for frightening away wild animals. These curs, having been suckled when young upon goats, continue to attach themselves to the flock. The shepherd dogs were discard- ed, because it was found that, when they drove the sheep, they caused them to huddle together, thus making a great loss of feeding time. It is of the first importance to keep the animal fat. Its fat condition not only makes t'je fibre strong, but enables the sheep to re- sist the storms and cold. If sheep are fat, they are also better able to endure occasional drouths. All the sustenance in the country in question is supplied by the natural pastur- age, which consists of different varieties of the mesquite grass. A great superiority of 'chesi' grasses over the annual grasses of Cali- fornia consists in their being perennial, and having long and stout roots, which cannot be pulled up by the sheep, nor trodden down. fectly green in a week or ten days. The ram; it may be observed, except when they range with the ewes, are confined in enclosen pas- tures. They receive in winter extra forage; either cotton-seed (which is considered more nourishing than grain), or, more generally, oats. A new variety of oats has recently been grown in Texas, called the "Anti-rust." This variety has been known to produce as high as one hundred bushels to the acre, weighing 37 * Mr. Shaeffer gives a satisfactory rea.son for the fact, often stated without explanation, that the English races he visited England, where he found that it was age, the best mutton being five years old. While the sheep increase but "little In weight after the third year, the meat constantly in\- proves in quality. It may be readily seen how easy it is to' obtain good mutton where the food' costs absolutely nothing, and almost the only cost of keeping the sheep till full maturity, is the interest of the capital, whil<> the sheep are all the time producing tlierr semi-annual returns of wool. 'The flocks in this country are kept up by of sheep, the Cotswolds, Leicesters, etc., cannot be kept ! ^he constant purchase of regenerators. Thes« 111 large docks. The reason he gives is, that the Cots- ., r-ii';f'd in New York Vermoni vvold-^vil! not 'herd" or keep together, like the merinos. ^^'*^. "^5^? .'^'^"^^ ^iH^^,^,^" ^^^^ ^",' 2 V !V 1 toget While feeding, they invariably scatter over a wide do main. A Cotswold, if tired, will lie down, and cannot he driven up by the shepherd; and. when it recovers, is liMble to wander off and join another flock. Mr. Shaef- fer thinks that the Colswold blood should never be in- troduced into large flocks of merino sheep. V^'ithout greater care in breeding than the ordinary flocking-mas- and Ohio, by .skilled breeders, who find thi.s much more profitable than growing large numbers of sheep for wool or muttoh. A very large number of Northern rams are soltt in Texas. Mr. Shaeffer has himself purcha>- ter can exercise, they will make the wool of the flocks | ^1^ ^'l^ ^^O at the North, nj^ny of them from uneven, and ultimately ruin them. 1 I>i". Kandall. I here are at piesent five hiai- 36 TEXAS: HER RESOURCES AND CAPABILITIES. dred rams in Corpus Cbristi, all which will be sold at prices ranging from $30 to $50, aiul very choice animals for $100. The Texas sheep husbandry is thus the means of keeping up the most profitable branch of sheep culture at the North— a branch which may be carried on upon the highest-priced lands. The high- priced rams are kept in Texas two or three years, and sold at a less price to persons com- mencing the sheep business with but little capital. "It had been the custom for the Texan flock-masters to sell the high-bred rams pro- duced from their own flocks only at the high prices demanded by the Northern breeders. Mr. Shaeffer early saw that he could benefit his country better, and do as well for himself, by changing this system. He found that the young men of his country going into the sheep "business could not pay these high prices and make a living. He therefore reduced the prices of the high-bred rams which he had raised in Texas to from five to ten dollars, and sold a great many more by so doing. This had the effect of greatly extending the im- provement of the flocks in the country. An- other step taken by him w^as important for the development of the country in the direction of sheep-growing. Mr. Shaeffer found that contests were constantly occurring between the cattle-herders and the shepherds. He therefore began gradually to purchase all the lands he required; his example was follov/ed l)y others; and, at present, the greater part of the land in the sheep-region is held in freehold by the respective flock-masters. " There has now been so long and extensive an experience in this country as to reduce the methods of the peculiar pastoral sheep-bus- bandry to a well-established system, wiiicli is so simple that it may be easily learned by any intelligent person. The plant required for the business, except the first stock of ewes and rams, is exceedingly small. No buildings are required, if we except the covered platform for shearing. A rude camp is all that is neces- sary for the flock-master, and a wagon with a pair of horses for his supplies; of course he will have a saddle horse. The well-arranged ranche- is an alter luxury, to be earned by the profits of the enterprise. The aim is to have flocks of at least 1,000 or 1,100 head, for each of v.'hich one shepherd — invariably a native Mexican, called a pastore — is required. It is desirable that the proprietor should have at least three flocks of this number. The sepa- rate flocks, each with its shepherd, are so lo- cated that they can be brought at night to a central camp, where the bamerro, or sheep- overseer, also a native Mexican, is established. This overseer is necessary, in all cases, to re- lieve the shepherds in case of accident, and to cook their rations. The haccierros, as a class, are remarkable for their fidelity. The impedi- menta of the camp, if they may be called by this name, consi.st only of tlie rudest cooking- utensils, and tiie stores of provisions, no shel- Icr being required, and the bed of the shep- licrd being a sheepskin. The food or rations of the shepherd are corn for tortillas, or some- times, flour, coffee and fresh meat, no pork or bacon being used. The fresh meat is almost invariably "supplied by goats, which are pas- tured with the sheep for this purpose. They cost about a dollar a head. Their flesh is ex- cellent, and preferred by the Mexicans to any other. The quantity of goat's meat which the pastore will consume is enormous; the con- sumption being about one goat a week to the shepherd. "The shearing seasons are the busiest times for the Texan flock-master, not only on ac- count of the number of extra hands to be over- looked, but because upon the care exercised at these periods in culling, depends the future character of the flocks; and the tying up of the wool nicely is important for its sale. The shearings take place twice a year. The spring shearing commences about April 15th, and the fall shearing about September 15th. The shearings continue from three to four wrecks, according to the weather. The practice of two shearings a year has been adopted, from the experience that it is most advantageous for the warm climate of Texas. It has been a mooted question, whether there is more profit in shearing twice a year than once. By shear- ing twice, the wool, of course, is shorter; is fitted for only one purpose — that of clothing, and brings a less price per pound. The high prices of wools for combing purposes, for which many of the improved v/ools of Texas, if suffered to grow to their full length, are well adapted, is lost ; and there is the ad- ditional expense of the extra shearing. But, on the other hand, the sheep sheared twice a year are healthier, and keep fatter; and the shearing checks the scab, if there is any ten- dency to this disease. The flock-master gets the money for his wool twice a year, instead of once; an important consideration where the least rate of interest is one per cent, a month. The double shearing is especially advantage- ous to the lambs. By giving them their first shearing in August, to be repeated in the next spring, their health, and grow^th are greatly promoted, and, consequently, the general in- crease of the flock. Mr. Shaeffer believes it would be advantageous to shear the Za?«i« twice, even at the North. Seeing the lambs in the flock of an eminent breeder in Missouri fail- ing, Mr. Schaeffer recommended immediate shearing. The advice was followed and all were saved ; one of these lambs, (a ram) when grown, was afterwards sold for $150. The shearing in Texas is all performed by Mexicans, from both sides of the river Rio Grande; many coming in, for this purpose, even from as far as Monterey. They shear by the head ; the usual price being about $3.50 per hundred for fine sheep. The shearers average about thirty head a day. The shear- ing is performed on a floor or platform, espe- cially constructed for this purpose. The most careful flock-masters have this floor protected by a roof. The barn floors of the North, it must be remembered, are not known in Texas. In shearing, the Mexicans tie down the sheep upon the floor, usually about ten at a time. This time the flock-master improves for ex- TEXAS: HER RESOURCES AND CAPABILITIES. amining iiis sheep and the character of their tleeces. He selects those which are to be culled out on account of age or defects of fleece, or those which are to be preserved for special uses in breeding; makes the proper marks upon the animals, duly entering them \ipon his sheep-book. The wool from the spring shearing is tied up in fleeces; the fall shearing, being light, is put in sacks without being tied. The packing the wool in sacks, although it cannot be dispensed with, is con- sidered disadvantageous to the grower of the wools, as wool from inferior fleeces, or an inferior part of the body, is liable to be mixed with better wool, and to prejudice the whole lot to the buyer. It is believed that a profit- able enterprise, and one very advantageous to the Texan growers, would be the establish- ment in that country of extensive wool -scour- ing establishments, like those in Belgium and France, ' The facility of obtaining scoured wool would be advantageous to manufacturers with small capital and establishments, and in saving of freight. The sheep in Texas, it must be observed, are never washed. The water is calcareous; and perhaps contains iron, because it makes the wool black. Even with the rich pastures of Texas, it is deemed desirable to have at least two acres to every sheep. It is of the first importance that the range should not be overstocked. A much larger range is required than in regular, enclosed pastures, over which the sheep scatter as soon as they are driven to them, while in the open range, under the care of the herder, much of the grass is trodden down by the sheep passing from one point to another in compact flocks, from their sleeping grounds. The proportion of bucks required for the ewes is larger than in the North, as the bucks run with the ewes on the range about five weeks. Three bucks are required for every hundred ewes. The main lambing takes place from February 20th to April 1st. It is an interesting observation in regard to lamb- ing, that it is attended with much less danger and difliculty where the sheep live in the natural state of wild animals, than under a more artificial system. This applies also to the general health of the animals. During the lambing season, in the evening or next morn- ing, after the flock of ewes, with the lambs dropped during the day — say from fifty to one hundred — are driven into the camping- ground, the ewes with the newly dropped lambs are separated from the flock, and suffered to rest until the middle of the day, near the camping-ground. The next day they are moved to another camp-ground, to give place to those which come on that day; the last comers to join those which came on the previous day. This continues until a flock of about 500 ewes and 500 lambs is made up, which is kept separate. It is not safe to calculate, one year with another, that the number of lambs raised will be more than eighty per cent, of the ewes. All the ewes which lose their lambs from any cause are turned in with bucks, by the first of June, to lamb in November. j Our informant has but little faith in esti" I mates of profits, as the circumstances vary so I much in the situation of the establishment, I and the personal and economical habits of the flock-master. He has consented, however, to make a statement of the necessary expenses and results, with one flock of 1,100 sheep, in one year. EXPENSES. Shepherds and wages at $11 per month and rations $250.00 Shearing and sundry expenses at shearing-time 77.00 Dipping for scab, four cents per head 44.00 Sheep dip for worms 5.00 Extra labor 20.00 $396.00 Salt is not required near the coast or with mesquite grass. RECEIPTS. 1,100 sheep, at 5 lbs. per head, equals 5,500 lbs. wool, at 20 cents per poxrnd 20 Cash receipts $l,100.0e $1,100.00 80 per cent, increase, 880 head at $3.00 2,640.00 Less expenses $396.00 Interest on $5,000 at 12 per cent 600.00 Rent of place 100.00 $3,740.00 $1,096.00 $2,644.00 In this Statement, the expenses of the over- seer are not included. One is required in all cases; but one will suffice for three or four flocks. It is best to start with 1,600 head of ewes ; because after lambing they can be divided into three flocks of ewes with their lambs, with an expense of but one baccierro and one camp, and three shepherds. At the end of five months, the lambs are weaned and taken from their mothers. Then, until the next lambing time, which will take place in the succeeding March, the sheep can be well cared for by only two shepherds and one overseer, the ewes being in one flock and the lambs in another. The procedure and increase may be illus- trated as follows : We will suppose the new flock-master commences October, 1876, with ewes 1,600 March, 1877, the ewes produce 80 per cent, of lambs 1,280 September, 1877, weans the lambs ; places them in one nock, and the ewes in another, making only two flocks. March. 1878, there are ewes 1,600 March, 1878, there are yearlings; one-half ewes, and the other half wethers 1,280 March. 1878, there are lambs as 1877 1,280 Making 4 flocks: 3 of ewes and lambs, and 1 of yearlings.. 4,160 October, 1878, there are breeding ewes 1,600 " " " young ewes 640 Total to go to ram in October 2,240 March, 1879, there are wethers, two-years-old 640 " " " yearlings (ewes and weth^s) 1,280 " " " breeding ewes 2,240 '• " lambs 2,240 October, 1879, there are breeding ewes 2,240 " " " yearling ewes 640 Making number of ewes to go to ram 2,880 March, 1880, there are breeding ewes 2,880 lambs 2,880 " " " wethers, three years old 640 " " " " two " 640 " " " yearlings, ewes, and wethers 2,240 Total number, March, 1880 9,280 Advice to Immigrants. — The adventurer from a distance, seeking to invest in sheep husban- dry in Texas, is advised to proceed directly either to Corpus Christi or San Antonio, from each of which points he can make observa- tions with convenience, and obtain informa- tion as to desirable locations. He should spend three or four months looking around 8S TEXAS. HER RESOURCES AND CAPABILITIES. for a range. The ewes may be carried from the West or bought in Texas. Mexican ewes can be purchased at 75 cents per head, and improved sheep for from $1.00 to $4.00. Texas-raised rams can be bought for $10, and imported rams for from $30 to $50. It would T)e more safe to rent a tract of land, which he can probably obtain at a very cheap rate — say $100 per year for enough land to feed two flocks of sheep of 1,100 each. As he may not like the business or the locality, it would be more prudent, at first, not to purchase a range. If he is willing to incur greater risks, to se- cure the proprietorship of an extensive range at a moderate price, he may go higher into the country, where the land belongs to the State. A 640 -acre certificate of State land can be bought for about $640, or a certificate of the alternate lands granted to railroads as low as $100.* Generally, the expense to secure a patent, including certificate and cost of sur- veying, would amount to about fifty cents to tlie acre. As two acres are required for a sheep, it will be seen, from the statement of increase before given, that the command of a Aery broad range is required to make the in- crease available; and that, with such a com- mand, there are chances for very large profits. The adventurer, if he has a family, should place them in some of the towns or villages most convenient to his range. His personal pre- sence on his range will be indispensable for his success, and he will find ample occupa- tion. But he can safely trust the Mexican baccierros, when making occasional visits to his family. The advantages of Texas for sheep-growing are now attracting persons of experience in Australia, and English and Scotch emigrants with capital. Besides our informant with his 15,000 sheep, there are others in Nueces and Duval counties with flocks of ten to twenty thousand head; The Callahan flocks, in Starr county — the proprietor living at Laredo — num- ber 60,000 head. When we see how rapid the increase is, and that there are 80,000,000 acres of land still unlocated in Texas, we can see that, if there is no legislation to disturb the wool business of the country, and the Mexican and the Indian depredations are checked, it will not be many years before Texas will rival Australia. Mr. Shaeffer states, as an illustration of the rapidity with which sheep husbandry is advancing in this State, that in 1876 San Antonio received but 600,000 pounds of wool, which is sent through Gal- veston. In 1877 she received 2,000,000 pounds. The wool of Nueces and neighboring counties is shipped from Corpus Christi. In 1866 there were shipped only 600,000 pounds. This year there will be shipped 6,500,000 pounds. The following statement, illustrative of the profits which may be derived from sheep- growing in Texas, was made to us by Colonel John S Ford, a State senator, and formerly a member of the Congress of Texas, before an- nexation. We give it exactly in the language of Col. Ford, as noted by us and subsequently read to him : * Now about half that sura. " Dr. Thomas" Kearney, formerly collector of customs of the port of Corpus Christi, and Major James Carr, made, in 1870 or 1873, an investment of $5,000 in sheep husbandry ; bought ranch and buildings about sixty miles northwest from Laredo, Webb county, Texa^. — the land about 13,000 acres, and the sheep well improved. At the end of five years Dr. Kearney sold out his mterest to Carr — that is. one-half interest for $20,000. In August, 1877. Carr refused a $60,000 offer, which he had from William Yotaus, for his sheep ranch with the sheep; the exact facts being that Votaus offered $30,000 in cash, and one of the best improved places on the San Antonio River, which had cost him about $60,000." Mr. Shaeffer says that Carr ought to have taken the offer. To Texas, more than any other State, do the textile manufacturers of the North look for the supply of their mills. No other State is mak- ing such rapid progress in population, produc- tion and wealth. With an area which exceeds that of the German Empire by about sixty thousand miles: with a capacity to produce almost all the products of the temperate zone ; with sugar lands on the Southern border which could yield double the quantity of sugar and molasses required for our whole consumption, Texas is above all pre-eminent for its resources in textile material. On less than one-half of one per cent, of its area, it produced, in 1875. one-half of all the cotton consumed in the IJnited States, and four per cent, of its area would be capable of producing all the cotton now consumed in Europe and the United States — over six million bales.* Add to thi^ its capacity for wool production, and we have a State without parallel in the extent of its natural resources. On the first of January, 1878, the number of sheep were as follows, according to the Department of Agriculture : — NUMBER OF SHEEP IN SOUTHERN STATES, JANUARY, 1878. States. No. of Sheep. Delaware 35,000 Maryland 151,800 Virginia 422,000 North Carolina 490,000 South Carolina 175,000 Georgia 382,300 Florida 56,500 Alabama 270,000 Miesisbippi 250,00() Lonieiana 125,000 Texas 3,674,700 Arkansas 285,000 Tennessee 850,000 West Virginia 549,9t)0 Kentucky 900,000 Missouri 1,271.000 Total 9,887,600 * Report of Mr. Edward Atkinson, on cotton, at the International Exhibition. TEXAS: HER RESOURCES AND CAPABILITIES 39 NUMBER OF SHEEP IN NORTHERN AND WESTERN STATES, JAN. 1878. States. No. of Slieep. Maine 525,800 New Hampshire :i39,900 Vermout 461,400 Mas>^achusett8 «0,:j00 Rhode Island 24,500 Connecticut 92,500 New York 1,518,100 NewJ«rsey 128.300 Pennsylvania I,607,b00 i Ohio 3,783,000 I Michigan 1.750,000 I Indiana 1,092,700 Illinois 1,258,500 Wisconsin 1,323,700 I Minnesota 300,000 Iowa. 560,000 ! Kani-as 156,000 i Nebraska 62,400 [ California 6,561,000 Oregon 1 ,074,600 Nevada 72.000 Colorado 600,000 The Territories 2,600,000 Total .25,852,300 As example is better than precept, we give wme examples of fortunes made in Texas in ihe sheep business. The following is from Che Galveston News, special edition for Sep- tember 1, 1880: •'It may please those of your readers inter- ested in sheep matters, to learn a few facts about the Las Moras rancho, in Menard county, started on a comparatively extensive scale three or four years ago, by Mr. C, a French capitalist. ' ' After an examination of the frontier, he pitched upon the waters of the upper San Saba as offering rare advantages for range iind water. He at once, by judicious pur- < liases, secured valuable water privileges, and moved some six thousand sheep, including some forty-live hundred ewes, up there, built large and substantial buildings, farms and })astures, and gave the business the closest ultention. The result demonstrates the advantages of Western Texas for this fast growing industry; and .shows what pluck and intelligence, com- bined with capital, can in a short time achieve. "After grading up his original stock with the greatest care, he now has some 15,000 sheep, including .some 400 lambs, all in the finest condition, while his clip for this spring runs over 50,000 pounds, and ranks among the very finest in the State for quality. "It is rumored that he is so much encour- aged that he has secured the co-operation of active gentlemen and capital, both in this State and abroad, with a view of extending the business and adding cattle-raising to it. "With a few more such men among us, Texas will, in a few years, astonish the world by the magnitude of her slieep interests, as she has already done with her cattle and cotton. "The above is but one of many hundreds of similar instances in Texas that might be cited. In three or four 3'ears Mr. C.'s flocks have increased 250 per cent., and probably much more than that in value per head, through grading up. JI<' is, therefore, prolcibly about 500 per cent, better off than he was when he started the business, three or four years ago. When it is considered how rapidly sheep in- crease, and that the cost of keeping them in Texas is next to nothing, outside of the hire of herders, such results are not surprisino-. There is no business in which fortunes may be more certainly or rapidly made, and all West Texas has many living proofs of it. During the late war the writer's nearest neighbor, in a West Texas county, was a sheepman, who owned a flock of a thousand head at the beginning of the war, and nothing else what- ever, except a horse or two. He had not a foot of land, or a house to cover his head, but rented a small tract with a shanty on it. There was no accessible market for his wool in those days, so he was compelled to keep his clips on hand. He was very hard up, and waxed very ragged; but what with wild venison, wild turkey and wild trout, with an occasional wether and plenty of corn bread, he managed to keep himself fat and healthy. When the war closed he had his clips of five years, and in the meantime his flocks had in- creased to some nine thousand head. He waked up one morning and found himself rolling in wealth. He sold his fine wool at a high figure, put on broadcloth and silks, visited the cities, turned fool, concluded that he had mistaken his business, sold his fin(! flocks at a high figure, started life afresh as a big merchant in a big city, and in a short time ' busted ' — busted all to pieces, without a copper left to him in the world. Truly the fool and his sheep are easily parted. "Another one of the writer's neighbors grew into sudden wealth in the same way. But he did not turn fool and turn merchant. He held on to his sheep, and died a short time ago a very rich man, owning a large real estate. The sheep, under his excellent management, did it all for him. "But this business, like any other, requires very close attention to turn out these fine results. Without this sort of attention, close and intelligent, there is no money it. "N. A. T." The News of a later date has the following from a San Antonio correspondent : "Mr. L. McKenzie, born and raised in Texas, and now thirty-five years old, began the sheep business in Maverick county, Aua. 1, 1875. He had |740, for which he bought 500 head of Mexican ewes. He immediately procured the best merino bucks attainable, and commenced grading his flock. His first year's yield of wool was 1,000 pounds, pure Mexican, for which he received IS^^c. per pound, or $125. This, of course, was not enough to keep his herder, but he liad credit and was economical. In his second year lie had a large number of half-breed sheep, and an increased quantity of wool of an improved quality. This has been continued to the pre sent time, during which he has maintained a family and schooled four children. He has just disposed of his fall clip in this city, and the following is the result of five j'ears in the sheep business: 40 TEXAS: HER RESOURCES AND CAPABILITIES. " Last spring Mr. McKenzie sold his wool at 2i%c. per pound, amounting to $1,560, and the sale of his fall clip just made, which amounted to more wool, brought only 2('3^c, per pound, and netted $1,287. A short time ago he sold 1,000 old ewes, muttons, etc., at $1.50 per head, aggregatmg $1,500. Total amount of wool sold in 1880, $4,347; includ- ing the sheep, $5,847. *' During these live years Mr. McKenzie, by close attention to his herds, and always on the alert to take advantage of any trade or busi- ness transaction that presented itself, has ac- cumulated property as follows, and on which he does not owe a dollar: Rancho of 2,560 acres of fine land on Palo Blanco, Zavalla county, house, pens, etc., valued at $4,840; 3,300 improved sheep at $2, $6,600; 400 head of cattle at $10, $4,000; ten head saddle horses and saddles at $25, $250; 500 goats at $1.50, $750 ; making a grand total as the result of five years' business, adding this year's sales, of $20,787. "He has now ten men in his employ, all of whom are Mexicans. His sheep-herders he pays $12 per month, gives them a bushel of corn meal, two goats for meat, 50 cents worth each of sugar and coffee, and 25 cents worth of salt per month. This, a blanket, a sheath- knife, probably an antique gun, a faithful dog for watching, not herding, is the simple-heart- ed Mexican pastora's (shepherd's) outfit. He has no tent or hut, and sleeps with the sheep wherever night overtakes him. Over every three or four pastures is a corporal or overseer, who is required to keep track of the herders' j whereabouts, and see that their wants are sup- plied. There is usually an overseer of the en- tire rancho, who, next to the proprietor, has charge of the business of the rancho. These pastoras are usually very faithful, and are pre- ferred by those who have become accustomed to them to any other nationality. Mr. Mc- Kenzie tells of a man, about forty years old, who has worked for him over four years, and who declares that he will stay with him al- ways. He has been born and raised at the business, and never got more than five dollars per month till he came to Texas and worked for McKenzie. The old man gets a furlough of a few days every six months, when he goes to Eagle Pass, spends all the money due him and what he can get advanced, amounting to about six months' wages, in drinking, gam- bling and having lots of fun, according to his idea of the thing, and then returns to his flock perfectly contented for the next six months. Last year, with the assistance of his faithful dog, he killed over 100 wild-cats and panthers. Herding with these men is a life-time occuj)a- tion; tiie}^ have no hope or wish to do or at- tain anything better, and they acquire a won- derful proficiency. Mr. McKenzie says that the man Pancho, referred to, has the wonder- ful faculty of knowing every sheep in his fiock. Last spring, when his goats had kids, he had to stake out each kid for several days, because they will not follow the dam when very young. He had thus over 150 kids tied to stakes, and when tlu; hot sun came out he untied each one of them, carried them to the shade in the sheds, and in the evening return- ed each to its proper stake. This feat was witnessed by Mr. McKenzie, who knew that each kid was at its proper place, because the mother does not only know its young, but re turns to the stake where it was left, and not finding its own offspring refuses to accept a substitute. Not a single instance of refusal occurred; the old Mexican had properly re turned each kid to its stake. "Probably few men in West Texas can show a better record than M^ McKenzie, and while not every man has his good fortune, in the five years he never having met a single disas';er, still the sheep business now offers greater attractions than any other in Texas. The opportunities are not all gone, and, in fact, sheep hubandry in Texas is only in its infancy. Many improvements have been in- troduced within the past two or three years, and there is room for many more. Lands are plenty yet, and all it needs is a thorough knowledge of the business and close atten- tion. "Hans Miokle." We cannot better conclude this article (al ready extended) than by the reproduction of the following letter from Mr. H. J. Chamber lin, of Bell county (Central), Texas, a man of great experience and success in sheep culture in his section, where more attention is paid to the improvement of the flocks by judicious breeding and careful handling than on the western or southwestern frontier. {From Burke's Texas Almanac, 1880.) ' ' In again attempting to furnish an article for the Texas Almanac on the subject of wool growing, I am made to look back over a period of nineteen years, when I first engag- ed in this vocation on Texas soil. Then a few stationary herds, mostly of the Mexican stock, made up the sum total of a seemingl}'^ insignificant business. Texas is now regard ed as the second largest wool-growing State in the Union, having nearly or about four millions of sheep, and perhaps before another issue of the Almanac, Texas will rank first in the production of this great staple in the world. " Not only has it been proven that Texas is to lead in the quantity of sheep and wool grown, but also in the raising of superior thorough-bred animals, possessing individual merit, surpassing any on the face of the globe for weight of fleece and other desirable qualities. "The haphazard, slipshod, penny-wise and-pound-foolish methods of raising sheej) in Texas have yielded to skillful breeders of the very best animals and producers of wool, who know to a certainty that their flocks, bred to thoroughbred stock, possessing re quisite wool growing qualities and vigor of constitution, are to them more valuable than mines of gold, and the care of them as pleas- ant and healthy as any vocation they could undertake. "About all of the popular breeds of sheej) known are successfully grown in Texas. The nature of the large, long-woolled breeds, to TEXAS: HER RESOURCES AND CAPABILITIES. 41 gether with the great distance from our mutton markets, has caused them to be but little grown. Some persons have been prejudiced against Merinos by the use of, or attempt to breed, sheep brought into the State and called thoroughbred animals, that were bad grades, not possessing either constitution or other merits ; also, by the purchase of stock in such a pampered condition, that they were better adapted for quiet security in a box, carefully fed, than for use or profit. It is no wonder that sensible persons become disgusted with such stock. The Spanish Merino, or as we generally term them, American Merinos, on account of the great changes wrought upon them since they were imported from Spain to America, some seventy years ago, can be grown in large herds; they are easily con- trolled, excel any sheep in the production of wool, and make very good mutton; hence, they are most grown on Texas ranches. "The improved condition of the wool market has given a new impetus to the sheep- growing business. Some men, of course, in their zeal to acquire a fortune without labor or much time, will rush into this business and make a shipwreck of it. "During last winter a great many sheep died, and in some instances nearly whole flocks were lost. These sheep generally be- longed to adventurers, above referred to ; were in charge of men not having experience or practical judgment, or, perhaps, had been driven long distances and went into winter in very bad condition. In no instance did I learn of any serious loss among stock well herded, and supplied with such necessary things as are possessed by almost every flock- master. In Central Texas, although the grass cropped from the prairies by the sheep will .sustain them tolerably well, yet experience has taught me that a little grain or cotton seed, principally fed during December and January, is an expense doubly repaid by an increased .jimount of wool, and more valuable lambs the following spring. "Abundance of good sheep-grazing lands •can be had convenient to the long lines of railroad that cross and intersect our State, near communities having good society, with -church and school privileges, at from two to five dollars per acre; and further out, in new counticB and aistant from towns, good ranch land can be had in quantities as low as fifty •cents per acre. ' ' Upon these millions of acres of unoccupied Hands, nowhere surpassed for stock-raising purposes, we give a welcome hand to all honest emigrants, whether they come to ■invest their capital, or 'by their strong arms >-H 3 < a o RAINFALL AT MY RESIDENCES IN GRIMES COUNT ten miles east of south, the other fourteen miles west of sout e last sixteen years. X o> ■<*< ,-; eo so ■ 1-; I- c< r-( trade; begets from $2.50 to $3.50 per day. There are very few days in a year that he cannot work in and out of doors, without fire or shelter; his Iiouse-rent costs him from $>< to $12 per month, and his fuel not more than $20 per year; his clothing and that of- his family fifty pfer cent, less than it does North ; and if he is sober he can not only make a £4 TEXAS: HER KESOUr.CES AND CAPABILITIES. good living, but lay woniothiDg aside for the JbiOiir of sickness and old age. At the present time there is great need for fami labor, and a large amount of cotton will ^o to waste if labor cannot be had from Abroad. Farm labor is always in demand, and land can always be had for rent, either on shares or money rent at very reasonable rates. As yet there is more land than labor in this country. You will be told, and by men here, that this is no place for a poor man, and the very men who tell you so, and who are now the possessors of thousands of dollars in lands and stock, came to this country so poor that they were glad to accept a dry crust from the table of a poor Mexican peon (slave). They were men of stern stuff, and stayed. Are you not equally brave in facing fickle fortune and winning from her a fortune and a position in society? Gold lies not loose upon the ground, but we have a rich soil that will produce abundant crops with less labor than any other portion of the Union. We have fine natural grapes; we have a climate the *;qual, if not the superior, to any in the world; we have a market for all the produce that can fee raised, and we have a hearty welcome for all who wish to make this their home, and become one of us; then, why ask what will an immigrant find to do in this country ? If he wishes to work he need not be idle a day. If he is a lawyer he had better stay away, we have too many already; if a doctor, he had better go to a coun*;ry where people get sick, this is too healthy, and we have to import invalids to keep alive the milk of human kindness; but if he is a mechanic, a farmer, or any other man with manual labor as his stock-in trade, this is the place for him — his •ommodity is in demand and will bring a lair price. TEXAS A WORKSHOP FOR MAN. From the overcrowded mills of New Eng- land; from the sturdy tillers of high-priced Western lands; from the dark and dreary mines of Pennsylvania; from the farmers, mechanics, mineis and artizans of this coun- try, and from the overworked and poorly fed millions of the old world, the cry is daily re- peated, "Where can we find relief? What country offers us a home with better oppor- t unities for an independent living?" This question, so pertinent and full of feeling, was answered by the Hon. Wm. W. Lang, in his eloqu(!nt oration before the Agricultural and Mechanical College of Texas. An eminent writer has said, " The earth is the ground floor, so to speak, of nature; the home, or rather the cradle of man and of na- tions — the dwelling place of our race. It is not merely a region of immense space — a vast superficies; it is the theatre where all the forces of nature and the laws of nature are displayed in their variety and independencies, licsides this, it is the field of all liunian effort, and the scene of a divine revelation !" In the view that it is the great workshop of nature, and the home of all natural elements and forces^ may be comprehended the Avholc body of the material sphere, but, as the home or cradle of man and the scene of human efforts, the limit must be ciicumscribed by the boun- daries of those portions that offer to the human family, by reason of natural resources, .soil, climate, atmosphere, vegetable and animal life, the best opportunities for rapid and continual advancement in power, in wealth, in civiliza- tion, m a ceaseless development of his powei of thought. Man by his very nature turns away from the glistening icebergs, the chilling blasts and rigorous seasons of a polar zone, where two-thirds of his life must be spent within the narrow limits of closely-built walls, and sustained by artificial means. He does not care to dwell under the burning rays of a tropical sun, and however rich the soil or exuberant the vegetation, he will not make his home where disease-engendering malaria, is the burden of every breeze, where listless torpidity seizes upon all his intellectual pow- ers. Nor will he rest upon the barren sands of a Sahara, though its sunlight be the bright- est, its atmosphere the purest. None of these portions of the globe offer a home to the Caucasian. But within the confines of this great State of Texas, with its incomparable climate and soil, adapted to the production of everything demanded by the necessities of the human race, with its mountains and hills ready to yield untold wealth to the industry of tlie miner, with its streams and rivers offer- ing him food and easy transportation to an extensive coast, with its valleys and almost boundless prairies of unsurpassed fertility and beauty, the very inspiration of health and energy — have we not all that any country can offer as a home to the human family ? There are in Texas no glistening icebergs, nor dreary winters holding the earth for months in their icy embrace — no season of cold and inclement weather, during which the farmer must consume in feeding and shelter- ing his perishing animals, all that food and all that profit for which he has toiled under the burning suns of July and August. The cli- mate of Texas is indeed incomparable. There is no extreme of cold to freeze and consume, nor of heat to enervate and destroy. The glorious configuration of her surface tempers the rigors of a northern winter, and the scorch ing heat of a torrid summer to a variety of weather conducive to health and vigor. Her sod is rich and fruitful, repaying the husband- man for his toil with great liberality in a series of crops whose diversity is without a parallel, and in this diversity there is a security, an in surance, so to speak, which no other portion of the world can offer. For if the tailing rains hurt the wheat harvest, they also give vigor and growtli to the young cotton plant. That which injures one crop, but makes the other more fruitful. Nature's great law of compensation is exemplitied. The diversified landscape contains valleys fit for a world's granary, and mountains like those of which the })rophet spoke when he said, "Out of whose hills thou mayest dig brass." Hidden beneath the fruitful soil is untold mineral TEXAS: HER RESOURCES AND CAPABILITIES. wealth. The husbandman and miner alike have their reward. Turn where we may up- on the broad domain of Texas, we find the elements of wealth and prosperity waiting the hand of industry to subdue and appl}" them to the uses of man. The means of comfort and competency are to be found eveiywhere. In- dustry will never fail to place its possessor in the honorable position of an independent and self-supportmg manhood. When the resources of Texas and her rapid increase in population are set before the thoughtful mind, an answer is sometimes returned, that "this is all well for the present generation, but that the next or at most thenext following that, will find itself suffering from the same evils of ex- hausted soil and over-crowded territory that oppress so many of the present generation." There are many farmers in the Eastern States pouring expensive fertilizers upon exhaustive lands that their grandfathers bought because of their great productiveness, in th'e hope that they would descend in undiminished vigor to their seed forever. The fathers who in earlj^ life emigrated to the prairies of Indiana and Illinois, now find scant opportunity for their sons among the high-priced lands of those States. May not they ask, and wisely ask, " Will not the same result follow the spring- tide of immigration which is now flowing over Texas ?" We think not. For Texas, sifuated as she is, so to speak, at the foot of the North American continent, is enriched with the washings of countless ages until her soil has u depth to which no other soil on the conti- nent extends. But the size of Texas precludes all fear of her being crowded for generations yet to come. The mere mention of square miles by the hundred thousand, and of acres by the hundred million, conveys but little idea of the magnitude of Texas, and her capacity for affording homes and profitable employ- ment to millions of people. On page five of this pamphlet, an effort was made to realize the vastness of Texas, by a comparison v/ith other States and other countries. We will endeavor to make some comparison between her capacity to produce and the world's con- sumption. For the cotton year ending September. :1879, the cotton crop of Texas was 951,003 bales, and it was produced on 1,808,886 acres or 2,825 square miles of land, being a little less than the one-ninety-seventh ^jart of the entire area of the State. The entire cotton crop of the United States for the same year was 5,020,387 bales; it was produced on 12,595,510 acres of land. If we deduct this from the entire area of Texas, we shall find that Texas after producing the en- tire cotton crop of the United States, would have 162.992,330 acres left. The wheat crop of the United States was 448,755,118 bushels, and it was produced on 32,545,899 acres. If we assume that Texas has produced all this wheat, besides the cot- ton of the whole country, we shall have 130, 446,431 acres left. The amount of corn produced in the whole United States was 1,544,809,193 bushels, and it was grown on 53,085,401 acres. If we take this from the acreage left after producing all the cotton and all the wheat of the country, we shall have left 77,361,030 acres— so that Texas could produce all the cotton, all tl)^||k wheat, and all the corn, the principal article^^ of bread and raiment used in the United States, and have more than 77,000,000 acres of land left. But little more than half the area of Texas would produce all the cotton, wheat and corn of the United States, while that which re- mains has timber to an incalculable amount, and pastoral ranges upon which millions of sheep could feed, and wool enough be pro- duced for a nation's clothing. Beneath the soil lies hid coal, iron, copper, and other minerals, enough to suppl}^ the whole United States. Should there be a famine in all the rest of the country, Texas could take upon herself the task of supplying the whole United States with bread and corn for food, and cot- ton and wool for raiment. But we may take a step farther, and we shall see that the world's consumption of cot- ton is about 12,000,000 bales, and that Texas has the capacity to produce ten times as much cotton as the whole world consumes.,,-; Competent statisticians state that the amount of land used in growing the nine principal crops of the United States, cotton, wheat, corn, oats, barley, hay, rye, potatoes, and buckwheat, is 223,763 square miles — so that Texas has land enough to raise all the nine principal crops of the United States, and have a garden plot of 50,000 square miles to spare. These simple calculations indicate the part which Texas is destined to take in the world's production. Her soil, enriched as we have seen, by the washings of a continent, cannot be exhausted, while generations must elapse before her boundless territory can be even moderately filled with people. Within her boundaries almost every production required for the use of man can be grown. The min- eral resources of the State are boundless in extent and wonderful in richness. All that tends to the comfort and happiness of man- kind, is found in abundance witliin her borders. A country with so many capabilities and such a variety of resources, will always afford a great multiplicity of occupations. No mili- tary servitude, taking the best years of youth- ful vigor and early manhood for the service of the State is exacted here, as is done in so many countries on the other side of the broad Atlantic. The government is managed on the economical principles of "pay as you go," and the State this year calls for no more than for- ty-five cents on the hundred dollars, while the county levy is but half that amount. Sixty- seven cents on the hundred dollars, all told, will surely satisfy the most clamorous advo- cate of cheap government. These are a few of the manifold attractions and advantages which makes " Texas the home and cradle of man," affording such splendid oi)portunities for rapid and continual advancement in ])ower, in wealth, in civiliza- tion, in a ceaseless development of the power 56 TEXAS: HER RESOURCES AND CAPABILITIES. of thought, and which to the peoples of all climes and all nations, she offers in the lan- guage of the eloquent speaker before quoted, saying: "Come, take your places in the front k of those who, inspired by the heroic tra- ions of her past, and her grand future des- tiny, are now battling for the material pros- perity and progress of Texas, and cease not your efforts until you shall have adorned her vast continental area with a splendid agricul- ture established from border to border, lin^s of railroads, canals, and telegraphs; taken tribute from the rich deposits of lier mines and mineral lands ; built up her manufactories, her cities and towns, her public buildings, churches, and, above all, her school-houses. Provided with men true to her institutions, men capable of directing the construction and operation of her public works and of develop- ing her rich stores of latent material wealth, Texas will attain her proper degree of indus- trial prosperity, and become the admiration of the civilized world." THE WINTER AND THE CROPS. HOW THE "blizzards" OP THE NORTH- WEST HAVE EFFECTED WHEAT AND CATTLE — LESSONS FOR THE FARMEK. We copy the following graphic description of a " Northern " blizzard, from the correspondence of the Dubuque Herald : WisNER, Neb.. March 10, 1881. How shall 1 write of this timberless plain ? The past summer was one of suushine. The present winter has been one of tempest. Climate makes a country rich and prosperous, or it may make it a waste. The weather and climate are one. Men speak of the weather just in proportion as they love nature. A storm in the great Red River Valley is telegraphed to all sections ol the country. A heavy frost in Ken- lucky is known the next day in all parts of the world. The tobacco crop may have been threat- ened. The great plain prairie country west of the Missouri is subject to weather of violence, and in obedience to law. The blizzard is a fact, a terrible, perilous fact. Its merciless fury has not been confined to Neb- raska alone this winter, but the entire Northwest has felt its killing, devastating touch. As I write, human life is safe only within doors. During the blizzard of February 12, a near neighbor started lor his corral iH mid-afternoon ; at midnight he Ibuud himself knocking at the door of a distant dugout, still alive, but where he had wandered or been driven by the storm he could not tell. It was the 14th instant belore the fury of the storm so abated as to allow him to return to his home, to find one-half of his stock stiff In death. There must be a compensation somewhere that induces men to brave such danger. The government gives a man a home for plant- ing a few acres of trees; the State of Nebraska exempts property from taxation to encourage I'.irestry. You who dwell in cities and towns know nothing of the wonderful powers exerted by the wiuds upon the ti^reat plains. The chemist tells us that hot water under pressure is the most powerful of known solvents; so a snow-storm, driven by a fierce wind which has gathered moun tains in its flight ol hundreds of miles across a treeless plain, becomes a blizzard, before which human life is as a toy in the hands of an athlete. Nebraska is inferior to Iowa in all things that go to make up an agricultural State. Your cer- tain rainfall, timber and coal are all in all to a new State. Strange as it may appear, the Agri- cultural Department Report for 1878, phuH's Nebraska in the front rank as a corn-producing St;ite, John fhoenix's idea of happiness may be realized here — Cora in the big crib, money in the pocket. Baby in the cradle, and a pretty wife to rock it. Western Nebraska, like Western Kansas, may pioduce a crop once in a dozen years, and it may i.ot — the chances are too many iu favor of the bank for a man to risk even his pocket change in j theveuture. Ttie great and irrowing interest here is I ihe grazing business. Grass is abundant, water fairly ! plenty iu running streams, and easily obtained i by diggnig, and everything seems to favor the j future of that busiuess, except the wintei- and the ; blizzard. The present winter has demoostrattd ! the more than folly of trying to winter stock iu this section outside of warm sheds or birns. Go I with me on a day's drive among my nei2;hbors Ion I point out to you the carcasses of cattle and sheep, i and hogs enough to have built a jj^ood barn for I every stock raiser iu the country. The interested [ pc.rty who represents that stock requires less ; protection here than in Iowa is a falsifier, ''and I the truth is not in him." Be not misled, you who think of coming to Nebraska to engage in the stock business. Come with your eyes open, and remember first that cattle require as much care and protection here as in Northern Iowa or Mmuesota. The feeding season is as long, the winter more severe, and the weather fully as cold. A hundred miles west from here you reach the eastern boundary of the range where cattie some- times winter on buffalo grass. The present win- ter has been a wasting exception. Over all that vast range in Nebraska, Dakota, Colorado, Wy- oming and Montana, the grass it under snow and sleet, so deep that no bovine can reach it. He who counted last November -the cattle on a thousand hills as his," is shorn of his earthly possessions. The plains and the canyons are Bach in the bodies of the slain. The average loss attending this growing interest, always large, has never before taken capital, stock, increase and all. As a result, cattle must rule high for a few >ears to come. During the month, of January the mercury touched 40"^ below zero, and once iu February it reached 30"^ below. The cold has been steady and has held unbroken sway. The above is a gloomy and foreboding picture of a country which has been extolled as the very Arcadia for delightful and profitable homes. It has been truly stated that this has been an excep- tional cold winter, and the consequ^'nces have been much suffering in all the Northwest, attended with great loss of live stock, in some instances of human life, and also from a want of transporta- tion, all trains having been blockaded, week after week, by terriflic snow-storms, and even while 1 write, March 28d, 1881, it is reported that another of those terrible storms is prevailing in the North- west to such an extent as to stop all trains. The fiuancial editor of the New York World says : "The most important news of the street to-day, I think, is the weather report from the West. More heavy snow is reported, and it is acknowl- edged now that the winter wheat crop is in a very bad way." While it is admitted that the winter has been uncommonly severe, it is no unusual circumstance for these blockades of trains to occur iu ordinal y mid-winter, and while all this suticring, incon venience and loss of property was occurring, iu TEXAS HER RESOURCES AND CAPABILITIES. 57 Texas the farmers were plouo;hing their lands and planting iheir seeds; and their flocks were making a good living upon ihe wild grasses of the prairies. At this writing the crops are planted, and all farming operations are far advanced — althoujfh this has been the severest winter linown in Texas, stock men assert that the losses lor the year ending first of March, 1881, will not ':;xceed 10 per cent., and that their flocks have gone through the winter in good condition and healthy. RAILROADS IN TEXAS. Nothing connected with the material growth and prosperity of Texas presents so striking a picture as the history of tiie various railway enterprises constructed or projected withiu her borders. Each year leaves a record of still further development in internal improvement, the faith and energy displayed by both home and foreign capital showing the importance of Texas "among her progressive sister States, and arguing. well for the future. The large increase in our population during the past ten years, the numbers being nearly doubled, is to be accounted for in great degree by the completion of railroads through all eligible sections of the State. Thus we have been brought in connection with the outside world and have had the products of the manufactur- ing centres placed within easy grasp. The fertility of our soil and attractions of climate became known to capitalists and enterprising men looking for fresh and safe helds of in- vestment, and so shrewd were the calculations of these moneyed elements that immigration seemed to begin simultaneously with the lay- ing of the first rail. Towns sprang up as if by magic as roads were extended, and daily grew under the support of fast settling rural districts surrounding them. At the close of the war in 1865, there were but six railroads in Texas that had track laid in running order, viz: the Buffalo Bayou, Brazos & Colorado Radroad, from Harrisburg to Alleyton, eighty miles; the Houston & Texas Central R'\ilroad, from Houston to Millican, eighty miles; the Washington Coun- ty Railroad (now the Austin division of the Central), from Hempstead to Brenham, thirty miles; the Galveston, Houston & Henderson Railroad, from Galveston to Houston, fifty miles; the Texas and New Orleans Railroad, from Houston to Liberty, forty miles; and the Columbia & Brazos River Railroad, from Houston to Columbia, fifty miles — making a total of 330 miles of railroad in actual opera- tion fifteen years ago. The Southern Pacific Railroad (now the Texas & Pacific) was under operation from Shreveport, La., to the Texas line, but at that period had not penetrated the State. Now there are twenty-nine different lines of railroad in actual operation within the State, with a total mileage in running order of about forty five hundred miles, showing that since the year 1865 no less than forty-one hundred miles of railroad have been constructed and placed in running order. No other part of the world now witnesses •such pronounced activity in the construction of great lines of railway, as Texas. The eyes of the financial world are turned upon her, and schemes of gigantic magnitude are being consummated within her borders. What is^ popularly known as the "Gould Combia^^ tion," now controls the Missouri Pacific, tn^F Missouri Kansas & Texas, the Texas & Pa- cific, the St. Louis Iron Mountain & Southern, and the International and Great Northern Railroads, witli their various branches and ad- juncts. The Missouri Pacific, from its terminal point on Texas soil, at Dennison, has extended its arms, one on the East, through the coun ties of Grayson, Farmin, Hunt and Raines, to a connection with tiie Texas & Pacific and the International & Great Northern Roads ai Mineola, in Wood county; the other on the West, through Denton and Fort Worth (where it crosses the Texas & Pacific), thence nearly due south, through Johnson and Hill counties, to Waco, in McLennan county , thence to Temple, near Belton, in Bell county, wliere it crosses the Gulf Colorado & Santa Fe Railroad, thence the line will be run to a connection with the International & Great Northern Railway, at Taylorsville, in Wil- liamson county. The International & Great Northern Rail- way, already completed and in running order some eighty miles South- West of San An- tonio, is pushing to Laredo, on the Mexican frontier, with great rapidity. The Texas & Pacific has reached the Pecos River, and is proceeding Westward towards El Paso at the rate of more than a mile a day. The Houston & Texas Central Railroad has completed its Waco Branch, to a connection with the Texas & Pacific Railroad at Cisco, in Eastland county. The Texas & St. Louis Narrow Guage, is running trains from Texarkana to Waco, and will be pushed Westward, to the Rio Grande frontier. The East Line & Red River Narrow Guage, is working on steadily AVest, has reached Greenville, Hunt county, and will go thence probably to Dallas. The East & West Texas Narrow Guage, is finished from Hoiiston to Moscow, in Polk coimty, and will be pushed thence to Marshall, and with its various proposed connections, will consti- tute a complete narrow guage system. The Gulf Colorado and Santa Fe Railroad, already completed some fifty miles North of Belton, is pushing forward in two directions, its branch on the East, running North from Temple Station, in Bell county, to Dallas or Fort Worth, where it will connect with the Texas & Pacific. Its main line on the West, projected through the counties of Lampasas, Brown, Coleman and Taylor, where at Abi lene, it will cross the Texas & Pacific;, on through the Panhandle, toward Santa Fe, New Mexico, its ultimate destination. The Texas Trunk is running from Dallas to Kaufman and beyond, and will push its line rapidly to Sabine Pass, on the (julf of Mexico, through the counties of Henderson, Ander- son. Cherokee, Angelina, Tyler, Hardin and Jefferson. The Chicago, Texas & Mexican Central are grading between Dallas and Cie- 58 TEXAS: HER RESOURCES AND CAPABILITIES. burne, in Johnson county, and surveying a continuance of tbeir line nortlieast to Paris, in Lamar county, and southwest toward Mexico. 1^ Many other important lines are projected, Pmd some of them under construction, but so rapidly are these various enterprises being- constructed that it is difficult to keep up with them, and our design is only to indicate, in a general way, their magnitude and extent, and the bearing they necessarily have upon the rear future of our State. Already we feel the effect of the vast sums of money expended in their prosecution. Labor is in demand at high wages, trade in every department is stimulated, and the State seems to have en- tered upon an era of unexampled prosperity. The immigrant can now come to Texas with the certainty that remunerative occupation awaits him. Lands are cheap, wages are high, crops, the past season, have been abundant, and bread and meat are plentiful. The enormous extent of railroad building now^ going on in Texas has but one drawback. The scarcity of labor is being seriously felt in the interior of the State, and it is anticipated that great trouble will be experienced in work- ing and securing the present year's cotton crop. This condition grows out of the fact that the activity in railroad building now go- ing on in Texas draws labor from the fields, the price paid for labor by the railroads being highly remunerative. In many instances, farms are being deserted altogether, the labor thereon taking to railroad building. Unless an influx of labor can be obtained from some source, the present year's crops will be light- ened. As a whole, the prosperity of the State may not be injuriouslj" affected by this scarcity of labor, as the money paid out by the roads will cover all deficiencies, although in the matter of agricultural productions the State may not show up as well as it did during the past year. Of course, after awhile, the rail- roads will have to see to this matter of agri- cultural production. These roads must be made to pay. However, the outlook for the l)resent year is, that there is not labor in the country to cultivate and gather a cotton crop any where equal to that of last year. The railroads are absorbing everything. The first railway projected in Texas was the Buffalo Bayou, Brazos and Colorado (now ab- sorbed by the Galveston, Harrisburg & San Antonio Railway). Work was commenced on this road in 1852. By August the year following twenty miles toward Richmond were completed and in operation, but the Avar coming on some years later, all railroad build- ing ceased, until 1865, when, as stated above, only 330 miles were in actual oi)eration, and these so worn and dilapidated from rough usage and the lack of means and material to keep them in repair, that practically the}'' had to b(! reconstructed, so that railroad building in Texas may almost truthfully be said to have begun only with the close of the civil war in 1865. The following table exhibited the extent of railroad building in Texas at the close of the year 1880. Since that time to the present (August. 1881) there have been added about twelve hundred miles of constructed road, and building is now progressing on the vari- ous lines at an approximate rate of two miles per day. It may be safely estimated that by the close of the year 1881 there will be in operation in Texas not less than six thousand miles of railroad, twenty-seven hundred miles of which will have been built in 1881. A very simple calculation will show wliat an enor- mous amount of money has been spent in the State from this source alone : RAILROADS IN TEXAS. 1880. GrAGE. Road. lal O ©■d standard. Houston & Texas Central & 618 608.81 . 609.60 233 226 203 123.50 108 58.50 64 66.80 41.50 52 50 22 39 25 41 16 15.50 12 12 11 7.75 25 None. 12 3,300.96 '< Texas and Pacific 160 International & Great North- 80 30 Galveston, Harri.sburg & San 18 Gulf, Colorado and Santa Fe.. 115 123 standard. Narrow. East Line and Red River Texas and New Orleans. ....... Texas Mexican 30.50 None. 5 standard. Houston, East and West Texas Gulf, Western Texas & Pacific. Denison Pacific (West Branch Missouri Pacific) 15 None. " Denison & Southeastern (East Branch Mo. Pacific) 31 " Galveston, Houston and Hen- derson None. " Rio Grande •' Dallas and Witchita 20 Narrow. Montgomery and Central None. Standard. Narrow. Standard. Narrow. Standaid. Henderson and Overton Galveston, Brazos & Colorado. Waxahachie Tap. . . Longview and Sabine Valley. . Sabine Pass and Northwestern " East Texas 6 " Chicago, Mexican Central and Rio Grande None. " Texas Trunk 12 Totals 662.80 Texas is the tenth State in the Union in respect to railroad mileage, and considered in her relation to that gigantic scheme of rail- road extension, which has for its object the control of the carrying trade of our neighbor- ing Republic of Mexico, is assuming a vast importance. Situated, as she is, in an inter- mediate geographical position, across her face must necessarilly pass those great arteries of trade which will soon send the life blood of commerce from the east to the Gulf of Cali- fornia on the west, and the remotest regions of Mexico on the southwest. Much of that vast country, grand in its resources, no less than its extent, is undeveloped, shut out from immigration and capital, hitherto by the lack of transportation. But two lines of railway are competing in their race for Mexico. The Atchison, Topeka and Santa Fe liave reached El Paso, in the extreme western corner of Texas, connecting with the Southern Pacific at that point. It is now pushing southward into Mexico as fast as possible, for the rich trafiic of that yet unde- veloped country is a prize great enough to prompt the most strenuous exertions. In point of distance, however, what is known as the "Gould S3'^stem," by its acquisition of the TEXAS: HER RESOURCES AND CAPABILITIES. 5» International and Great Northern Railway of Texas, gains an important advantage. That road has already reached a point 80 miles beyond San Antonio, Texas. From that point the distance to Laredo, on the Mexi- can border, is about 70 miles, thence to the City of Mexico is less than 600 miles on the map. But the air line distance from the present terminus of the Atchison road to the City of Mexico is about 1,000 miles. If there be an advantage possessed by either road in avoiding rough country, that advantage must be greatly in favor of the Texas route ; but a much more important point as to possible ^ rapidity of construction, is that the builders of the Southern line can commence on the Rio Grande and build both ways, thence as well as southwestward from San Antonio, while the Northern road can be pushed from one point only. And again, as to cost of con- structions the advantage will be very gi-eatly in favor of the route which can deliver its iron and heavy materials on the Rio Grande by water, while the Atchison road will be compelled to transport everything nearly 1,500 miles by rail, from the banks of the Mississippi to the starting-point of its Mexican movements. These advantages ought to be decisive. The Texas road will be completed to the City of Mexico years sooner than any other, and at many millions of dollars less cost. THE TEXAS AND PACIFIC RAILWAY AND THE COUNTRY THROUGH WHICH IT PASSES. When it first became apparent that the necessities of the nation would soon require a ir railway to the Pacific Ocean, engineers study- ing the geographical features of the country and the commercial necessities of the road, designated the 32d parallel of latitude as its proper location. Major-General, then Cap- tain Pope, an ofiicer distinguished for his scientific attainments, was placed in charge of the survey. After a thorough study of all the factors which entered into the problem, he fixed upon the 32d parallel as the best for the proposed road, and it has ever since remained the favorite route. Although other routes have been built and operated for years, each recurring winter demonstrates anew that near this parallel a road can be constructed which shall be free from the annually recur- ring vexation of snow blockade. And it is a well ascertained fact, that never will the American people possess a trans-con- tinental road, open at all seasons of the year, and fully adapted to all the growing necessi- ties of commerce, until the Texas and Pacific shall have been completed along the parallel indicated. A glance at the history of this enterprise will be interesting. In 1852 the legislature granted a charter, amended in 1854 and 1858, to what was known as the Southern Pacific Railroad Company, with a grant of sixteen sections of land to the mile. This road was to begin at the State line, twenty miles east of Marshall, and extend westward to a connection with the Trans- continental, or. in case of* a failure of the latter to construct its line, then to build inde- pendently to El Paso. No part of this line was built before the war, and only twenty- two miles during that period by the Confede- rate government as a military expedient. On the 8d of March, 1871, the congress of the United States chartered the Texas Pacifi ' Railway Company, the name of which was changed to Texas and Pacific, granting the right of way through the territories. The initial points of this road on the Atlan- tic and Pacific slopes were respectively, Mar- shall, Texas, and San Diego, California, with El Paso and Fort Yuma as intermediate points. Texas approved this charter, so far as her own territory extended. In 1872 Col- onel Thomas A. Scott and his associates purchased all the chartered rights and fran- chises of the three roads, viz. : the Southern Pacific, the Trans-continental, and the Texas Pacific, uniting all under one and the same corporation, viz. : the Texas and Pacific Rail- way Company. During the long time that these companies had existed, they had built only forty-four miles of road within the limits of Texas. ITS EXTENSION. Its initia. point is Texarkana, a growing- and prosperous city on the line between Ar- kansas and Texas, and the southwestern ter- minus of the St. Louis, Iron Mountain and Southern Railway. From this point two lines of the Texas and Pacific Railway penetrate the State of Texas. The Trans-continental division completed at present westwardly across the northern tier of counties, through Clarksville, Paris, and other growing towns, to the city of Sherman, a distance of 154)^ miles. This division is now completed from Sherman nia Whitesboro, Pilot Point and Denton to a junction with the Southern Division at both Fort Worth and Dallas. The main line extends from Texar- kana in a southerly direction through the citj^ of Jefferson to Marshall, seventy-four miles. From Marshall the Southern Division is completed eastwardly to Shreveport, in Louisiana, an old city of some 15,000 inhabi- tants, a place of extensive trade and one of the largest cotton markets in the South. From here the road is now being extended (under the charter of the New Orleans Pacific Rail- way) to the city of Ncav Orleans, distant about 825 miles. Negotiations have just been effected which doubtless will result in the completion of this road within the next eighteen months to the aforesaid city, the metropolis of the South. From Marshall the main line of the Texas and Pacific extends westwardly through the important towns of Longview, Mineola. Wills Point, Terrell, the city of Dallas, Fort Worth, Weatherford, and on West. The road was completed to Fort Worth late in the year 1876, its terminus remaining here until May 1880. Construction is pro- gressing rapidly; grading on the fifth one hundred miles is far advanced; track has at this date been laid a distance of about 400 miles west of Fort Worth, and is progressing at an average rate of more than a mile per GO TEXAS: HER RESOURCES AND CAPABILITIES.