of the Wheat and Go Tabulated sad Abridged l! Stomi^s-ShMd^ €kmn Go* im %j!?mm city, mo. 111 p I / vvvi was MC£r*m&^.rsr^s*iHai4^^ J.SHIE1.0S-UHK0M-E SBMH CO. •%f CU 4-7225-8 CONTENTS. Page Good suggestions by U. S. Dept. of Ag- riculture 2-3 Dockage and Percentages 3-4 Sieves to Determine Dockage 21 Grades for Mixed Wheat 4 Q rades for Treated Wheat 4 Grades for Smutty Wheat 5 Hard Bed White Winter 6-7 Soft Rod Winter Wheat 8-11 Hard Bed Spring Wheat 12-14 Common and Red Durum Wheat 15-17 CommoD White Wheat 18-19 White Club Wheat 20 Federal Corn Grades 22-23 IMPORTANT NOTICE U. S. standards of quality and condition for Hard Red Winter Wheat, Soft Red Win- ter Wheat, Common White Wheat and White Club Wheat, effective July 1, 1917. For all other wheat, August 1, 1917. The following suggestions made by the U. S. Department of Agriculture are good ones, and if followed closely should result to your benefit. They apply equally to wheat as well as corn. Interstate and export shipments by grade of shelled corn come under the provisions of the United States Grain Standards Act. GET HIGH GRADES FOR YOUR CORN Avoid Expensive Delays by Handling and Loading Your Grain Properly Licensed inspectors can not with safety issue certificates of grade on interstate or foreign shipments of shelled corn unless the conditions permit them to determine the true grade of the grain. If the car is loaded too full, or if the grain in it is not uniform as to color, moisture content, damaged, foreign material, etc., it will be difficult for the in- spectors to secure re] resentative samples; the car may even have to be partially unloaded before the inspection can be completed. This may take several days. How You Can Aid Inspectors and Facilitate ' Grading i 1. Carefully classify grain received. This should be done by quality, condition, and color. 2. Reserve at least 1 bin for loading pur- poses. This is in order that corn can be "run," cleaned, conditioned, and mixed. 3. Clean the grain before loading. This helps to insure a high commercial grade and tends to prevent deterioration in transit. 4. Clean the car thoroughly before load- ing. Such matter as coal, fertilizer, etc., on the floor of a loaded car often results in otherwise good grain being graded as ' ' sam- ple ' ' or other low grade. 5. Carefully cooper cars and watch for leaky roofs. 6. Don't mix in other colors when ship- ping grain of a given color. 7. Leave at least 30 inches of space be- tween grain and roof of car. Load the grain uniformly and then level it down. Tf the proper space is not left between the top line of the grain and the roof of the car a repre- sentative sample of the grain can not be se- cured. 8. Avoid concentrating dirt, broken grains and meal. If such materials accumulate near the doors or otherwise, distribute it by hand shoveling. 9. Take a representative sample of the loaded grain. This should be done by prob- ing in at least five different places with a 60-inch trier. The sample should be tested for every factor to determine what grade the grain inspector may be expected to place upon the lot. For Further Information Apply to U. S. DEPARTMENT OF AGRICULTURE, Office of Markets and Rural Organization, Washington, D. C. OFFICIAL GRAIN STANDARDS OF THE UNITED STATES FOR WHEAT Section 1. Basis of determination. — Each determination, other than that of dockage, for the purposes of these standards shall be made upon the basis of the grain when free from dockage. Sec. 2. Percentages. — Percentages, except in the case of moisture, shall be percentages ascertained by weight. Sec. 3. Dockage. — Dockage includes sand, dirt, weed seeds, weed stems, chaff, straw, grain other than wheat, and any other for- eign material which can be removed readily from the wheat by the use of appropriate sieves, cleaning devices, or other practical means suited to separate the foreign mate- rial present; also undeveloped, shriveled, and small pieces of wheat kernels* necessarily re- moved in properly separating the foreign material. The quantity of dockage shall be calculated in terms of percentage based on the total weight of the grain, including the dockage. The percentage of dockage so cal- culated shall be stated in terms' of whole per centum and half per centum. A fraction of a per centum when equal to, or greater than, a half shall be treated as a half, and when less than a half shall be disregarded. The percentage of dockage so determined and stated shall be added to the grade designa- tion. (For size and specifications regarding sieves to determine dockage of wheat, see page 21.) Sec. 4. .Wheat. — Any grain which, when free from dockage, contains more than six per centum of grain of a kind or kinds other than wheat shall not be classed as wheat. Sec. 9. — Test Weight per Bushel. — Test weight per bushel shall be the weight per Winchester bushel as determined by the testing apparatus and the method of use thereof described in Bulletin 472, dated Octo- ber 30, 1916, issued by the United States Department of Agriculture, or as determined by any device giving equivalent results. Sec. 10. Percentage of Moisture. — Percent- age of moisture in wheat shall be that, or the equivalent of that, ascertained by the moisture tester and the method of use there- of described in Circular 72, and supplement thereto, issued by the United States Depart- ment of Agriculture, Bureau of Plant Indus- t IV. Sec. 11. Heat-damaged Kernels. — Heat- damaged kernels shall be kernels of wheat which have been distinctly discolored as a result of heating caused by fermentation. Sec. 12. Inseparable Foreign Material. — Inseparable foreign material shall include all matter other than wheat which is not separated from the wheat in the proper de- termination of dockage. Sec. 6. Mixed Wheat. — Mixed wheat shall .be any mixture of wheat not provided for in the classes from I to VI, inclusive, defined in Section 5. GRADES FOR MIXED WHEAT. Sec. 21. Grades for Mixed Wheat. — Mixed wheat shall be graded and designated ac- cording to the grade requirements of the class of wheat which predominates over each other class in the mixture. There shall be added to, and made a part of, its grade designation the word "Mixed" and the names of the classes which compose the mixture, in the order of their predominance, together with the approximate percentage of each class, except that, if the wheat of any class amounts to less than ten per centum of the whole mixture, its name and percentage need not be stated. Sec. 8. Treated Wheat. — Treated wheat shall be wheat which has been scoured, limed, washed, or treated in any similar manner. GRADES FOR TREATED WHEAT. Sec. 23. Grades for Treated Wheat. — Treat- ed wheat shall be graded and designated ac- cording to the grade requirements of the standard applicable to such wheat if it were not treated, and there shall be added to, and made a part of, its grade designation a statement indicating the kind of treat- ment. Sec. 7. Smutty Wheat. — Smutty wheat shall be all wheat which has an unmistakable odor of smut, or which contains spores, balls, or portions of balls, of smut, in excess of a quantity equal to one ball of average size in fifty grams of wheat. GRADES FOR SMUTTY WHEAT. Sec. 22. Grades for Smutty Wheat. — ISmutty wheat shall be graded and desig- nated according to the method described eith- er in paragraph (a) or paragraph (b) of this section. (a) The loss in weight caused by the re- moval of smut from the wheat, when free from dockage, shall be ascertained by scour- ing, washing, or otherwise, and shall be cal- iculated in terms of percentage based on the jtotal weight of the grain free from dockage. •The percentage so calculated shall be stated in terms of whole per centum and half Iper centum. A fraction of a per centum when | equal to, or greater than, a half, shall be ! treated as a half, and when less than a jhalf shall be disregarded. After the loss in 'weight caused by the removal of the smut Jhas been ascertained, the wheat shall be [graded and designated according to the grade I requirements of the standard applicable to such wheat if it were not smutty, and there I shall be added to, and made a part of, the ,grade designation the percentage so deter- mined and stated together with the words ' ' smut dockage. ' ' (b) Smutty wheat shall be graded and designated according to the grade require- ments of the standard applicable to such wheat if it were not smutty, except that when the amount of smut present is so great that any one or more of the grade require- ments of the grades from No. 1 to No. 5, inclusive, cannot accurately be applied, the wheat shall be classified as sample grade. For all grades there shall be added to and made a part of the grade designation the word "Smutty." 03 as ^3 +3n3 S S ° d o ^ j> fe. 1"^ '.£ •£ ?- "tf n3 "^ ^ *& C« (3 " 03 W 03 „ £ O C3 05 V. o.3, is ££ 03 ffi o K -1 ^ ^ 4J ,-J aj jh ai fe ° o 13 . S ® ' * s > r^ 05 c3 05 ti,5 - tdO 3 - 05 g > c« =8^1 ° V „ O 05 05 o T: fl ro- ^ S 05 M|.§ 8.2 3 TO 02 ^ O S c6 o rt TO - " J-H •5 S TO 05 2 05 TO >v O S-, o 05 •*© if h O TO- ftr^ £ *, O IB o S ? S o cS'r as Which may include king- head, corn cockle, vetch, darnel or wild rose either singly or in any comb, not to exceed % rH «+H O o IH MH o tH N CO |6 iH o tH o rH CJ -* CO « C a* T3 J3 Si® ga«sa^ a • o 55 a o rH <«H o o IH IH ?H o rH CO rH r-t ** • t- O rH rH ■sqi -13M isai rantniurm S IQ 1ft to CO IO 3Jr ^stoH mnraiSBM CO 1—1 ■ CO i— 1 rH TH rH rH o m a g CC Si g i ^-r; CO IllflrfP rH T— I C3 03 (O IO CM CM ■* 5D o rH O rH O V ■W CO :§■§ B* 2** o i> ? * Sh as B & CO a S3 o o a CU cu IS in a S3 O o D OJ 15 CO •a a o o o ■" +» o >>m co CC! 2 s a>? £2*3 M 6™o h Z Ml ■a . S3 2 a a o CO a S3 a> o a u o SS Cn rH O 55 •a u C3 w M l-l S3 ft in Is (-< S3 8 +» V .. (h O O 01 a lo CO 01 V IH to cq C c« IO s s S *-< s « a cu X! O -55 03 CO 3 CI c a CM o> ® B £ t- CO a S +^ H" ft O o O So -55 03 3 CM 3 io 8 " gj Oo O 11 03 03 3 Cl 3 io 2^ * oSfl a to **•' ft Oo O = 53 03 (11 s OS g < X or: r; atso O «:« o fa iH IH 6 6 55 55 -a S3 H si odd 55 55 55 ■a a w CO 0OC5 odd 55 55 55 ■a a w « a « odd 55 55 55 ■a S s a a w ^a^ IO us io odd •a ■S 5 a M «a^ a* nS . .rt »H Sh o rO >>-£ J3 03 « 0) ^drd n-J «-> d © §5 ,o o r2 d > 03 •• ^ Sh ^ 5 a> . s w E-i wint than folio fc ^ 93 03 H © U to t> rl O i> ■u S J P «H © c, a) oo H ies of s t includ subclas E O if.© © so .2 a g > 03 *^ ^ O S •■H 03+^ d d d •»© -2 if'© O K-H pi S± rtfl 'if a) "£:_H ostd-g r— 1 .iH <" © © m ^ -r-l T3 ^-73 © d T3 © n d © TO i— I l-H ^*03 H3fe M • P-j CO ^O •— I CO o - a O 03 03 © d d o d d £ © 2 J> 03 £ © ■S ©°rS m © © 5 d d 1-1 03 O "^"d +> 2 © 03 £_ o> rd ^d £©£ © § s 5 © » ©rt-j.iH d s" oj " rt m •* "S d d G3 00 — Pi 03 13 O -3rd © d +» © 00 te •r-i ., p- rj 1— I JJ 00 S 8.S © 'S d M £ o IS. ^•6 as na Sh o s- 03 DO d d o rd « • iH rd p5 Sh 0) d oo d © ^ «2 Sh O ?; © t— 1 00 1 rrt ^ •d o 00 .. . +» 00 r-H O 1 — 1 « CO © M rd O H>3 u o rtr2 © r; ?r^ 03 0) += I * r2 S © d r^ Pi ^^ ^ 2 QQ Qi rC 00 03 rn 03 O O 03 S© 03 -3 rS^ H d o d o a .c-* 13 "Sri 9c« '■a-gSioS*™ WPBb b 3' .§"0 •a a s a «3>S 53 06- «*■ a 3 a a a oo o e e § ig 8 22 m ifi 3 « P 3 o Sao fl 0Srt M 03 Is S *1 - t< .9 >> M +J -u 2 TJ « •0 3 .22 °* •4-1 ""' « 03 >> „ «3 ° > a oo +3 *£ >> no §io M no w at? s Si (4 O AS £ o o +J 4-3 ■w 01 $ & & * is * +3 02 00 CD VI ■S'O ■a ■a T3 a a a «s 03 03 ^_, __ ,_4 o o O o o o 8 o O O u so™ 1 33 ^ DO O w ft K O •81UBS jo Jopo 8[qt;>iBj -sjanm ub jo B^rcinq uojuo piia jo oriJBS ajoinoo »oa jj^qg a? Es 4) -a > all 8S * a as h 3 §5 o s s -a « fct a> 33 "H -o 2 ° -S fe a I ii "O § 3 j: &•« a S3 .O 3 00 JS all S3 - J. - ° •3 9 (< h £ ** O 03 » ia - g a £ w 03 » 00 02 9 o " I 03 M s > i °l il "es a s 4> £"£ CO TO .a a IS 03 a « bo - ag22„ 2 CU — ~ 03 w — < £ EH 2« © cu a s CJ p r-H d Tl x CJ T, bo a 53 a a ■a £1 » CJ t^iX) tJ bo ■ a«sa P*" S3 £ S3 ■Pi* Eh 0) a o S aj w 53 3»SP saoo a° « ft 1 " 3 P o •92 £ q 53 as .2 o •«a O0> ■w +3 +> +i V V CD CJ $ CJ a> CJ £ IS IS Is 4-9 CO '« QQ CO #S "O -o T3 a a a >-> 53 IS 03 53 «.« O o o o O o o o G (J o CJ S>.p ■"•WO ai§ a J3 bo I-, bo M O V5 *-• o <» o O q •3niBS jo jopo aiqu^Bi -sjtrnm nu jo s;aiqpiq norao pijai ao di[.ib:3 niB^ndo i[B q S fg°3 bo+j +j aj »S SB'S ■o p S o n £.3 O fe.P aP=M t, «a°o ti m ., . ■jUSs fg°„-o boo'- (-( p . **£;§ 2-° tJ P 03 fl « as m .« o w o ?S 03 2SS. a «ap§ oB-9.. mo?" Cj " tn CO S CJ S * "2 O 03 g> 5 « Sis O — CJ cj /K co £ tn- CJ ■4J o 03 3. Si 3 . CjS -2 CO a 6 2 .a w fl „ >>~ & "Us 6 " 10 a 83 -a ■a a) l> a- 03 S3 OS- O a> § 55 8 8 § ■* w 3 Si *» 4-3 +J v s $ $ CD 1 fc £ l* +3 CO ra at QQ •Sfa •O ■O ■a § a a 03 S3 ^ ^ o o s 1 o o o u O o »8 9 « tn O ft « •auiBS jo jopo 8iqB5(Bq. -s[innn ne jo siaiqinq aoiuo pijAi jo oi[jb3 njBjnoo %ou n«qS co >, co "O CO" 03 3 S3 a, >■•« a oQ bs gs* 2 c a SB* CO^| £+■> ° 25 to "O o 4> O I? ° 8i? - CDS O OS > -O OS fl"B ^ — >*■>-' «aS ■o 2"~ CD CD * Wi- llis S3 § 3 •a &« • 3 H^Jh co co ««« §3 CD to ."2 -C o3 bufl ss CD O o S« CD S3 CD' •a^s-^ a ptsog 45 .H *-> « a co J _ 3 ft Q. • " S 2fc9 ■H O QD 11 CO o rd =*-4 •p 93 © co rH 2 03 S * i-i to 03 © co a © rdr© d 01 2§ -3 ° CO -p rd « on -i-i -p ITJ 3 CO rOHri EH £^ rd j> d cS ■r 1 ,d CO I 73 fl • rH r* rH CO t" > © ""3 * CO Q3 ©-§ rd > © 03 d>d CO^H rd ° OT a 03 H I-J PI © 03 © 03 •rH . . Eh ~i Cv a a ^ pi p -p d pi 03 03 03 03 ft * 03 03 ft ft P* 03 q=i -p s§ &B3 co o • H rd £ Pi =4-4 CO ° "3 &C O Si 03 ft O OQ Pi ft^d .. 03 73 73 O © !h 03 03^ ^! -p eg CStH O A ©© co > 03 ■£! 'd.'J £§ © CO eg r2 -^ ■d^ ft pi u cj fc 03 -P > 2 "dr© i?03~ rd '3 bo gj © 03 d* +> © » s 73 J3 03 S - 1 > o 'd . ■h pi^j -d co 03 fe co rp"'© =M^ ft © co a ..a pi ft ^ ^ © 03 03 =H ^ 03 © rH -+ 03 CO ft 12 rd 03 03 fe +* t» ^ 03 C rH trt =H s^° «r= 03 S =P O 03 rPj |S • rH fe CO r=1 ri © •rH rH © ft © 02 TS <4-l 03 O © • rH « CB 03 © fajrc-grq W rH -rH ft CZ2 © 4^ CO o-d =4-1 © o ft <«> ^r^ " rQ ^ © 03 CO ^ r-< T^ © r3 Pi 73 ^ CO - 2 03 — . 73 * © 73 • rH rd Eh 03 d =w o o °^ © CO rH © © rd a ? rH =H © © :aa SrrH A " 3h^ d _, O 00 a « 03 5 +3 3 « 2 r-H rn CO © rC ft 03 rH ©, . © © d 03 rH c« M r-H =* 23 £h © d CO ft© rd ft£ 00 CO £ 03 rrj > rS © r5^3 r ° © +3 d rD O Cg S -d rH rn © CO © ft d © d CO rO © a rd o =4-4 O bJD d m bi bJDuT^^S • •H .m o © © H rH j" rH rH p. ft^ .a .a "*• t " r, 00 0D © .H -rH ■Srd ■^'d'd © ©r-4 .. . ■S ^L^ 'd o <-i CO ao J© *J rH , - CO © ft » •£ «H © rO © rS d ,0 -U 'd rj GC2 © P" a rfj Sh © ■d rP d ' E © ^ o5 0° © "03 rH O ft © rH 2 (H © C o >*« bo X ' Sd «h - C © o £ o & 00 ^ r_ rS ft d n b c d © & x © co w ft © S co 3 tzj W , 73 M © HP bD 73 03 ^ rH CJ CO CO CO © y. I^ftS^- "« 2 I o-S •d^M ft^ © d^ r?«S © s3 H © ' ^riS, ^ d —< d r© r- r© S rn CO P rH * g-?.2 fl -H © S3 -H © K^s C3 73 .rH r_ -KCQ 73,^ g 1 " r^ hi)'© © © ' S-2 •r-l pi ft S _ ft ©rP! CQ © rO "^ rd S d -^ © O 5«H O *iH **- J jj r-H © O CO ^'d " J d rD" bor3 © SH CO r-H 03 O 5 rd PH HP © o a^ •-4 rd ly © 3 7-.' rd 12 ©r^' '© CO t^fd rM © CO r© ft a d w '>» -p © 03 03 o S © © 2 Q -©'3 co 73 H Jd 1 — I -P r-H > © 03 o> ^2 ^ ^•dj S — eg *> u d 03 o- H © rH d ^ © CO d © —I 03 CO -rH bo _ CO d S a § ? © d 93 S3 CO 73^5 03 5 6-d SJ ©•rH d © co tp d ftH % "SS ©02 O ©.rH 00 CO rH +3 h© d •* . -rH rH © ft ^ © > O CO ftrd IB . O 03 © d, S -rH rH .rH d rd © ,fl os tH El - Pi eg a 73 " * p a 3 bfi - S X n 71 =*H o ^ t- .-, o -p Qj O 3? o §23 P tJDg .5 03 P ■- r- t-i £ p ^ 5 C3^ P o ^ o © o pnoi ■sqx "IBM isaj, rantmuijAI 8 3Jtt)Stojv: ninuiix^i\[ CO to id A - O 'p >i n ra —f r- — -tJ o ^^ is >, 0) P eg os a w | h 2« 03 CO * ■-/. CO P SI ft "S rj 03 P CB "S -1 SB § a is z£ S z 2 PS ft, 0,cn *Z s< OcJ zz *< o nJ Q * 2 j S.S«o 7* a> :«3« i ° CP p B3=«SbS j=H .2 "is" " ° oL I^?0i +a •W » *- » OI a> m >.; CJ eg eg "*>: 0+3 ^ £ pt 03 s O eg z pi g." T3 ■a ■a aHt OS P 03 O ■ O a S3 o o i 03 O O OS t o o O o«' T1 «- 01 A a u M o* o Bg to 03 w 0J 1-1 cd-^ P ^ £ 03 a 2^ o® o p a ^° QQ cp i-i oj-" P b £ os P Cy to 03 " rot? a p »+ i p o B' to o3 OJ r 4J 00 t5 iH.rH I-, » -owl's S a3g« s £a8« H O es OS 5 - S 1 *> V 43 s & & Is * 4_> GQ 00 W CO §1 T3 ■a ■a a a a «! 03 03 03 t 1 p^. o § O © o o O o o O U s>»9 si* OS fe o o IH CM CO ■* K o E DO -5 o— 3 ^ ^ 3 or, 3 3-2 m s w IS* 8 ! " 0) 0J O lip S fe«2 a> em . S 9 »™ S.S " «>© ■C 0«.fi u * a .u> 03 "3 '" .2 t? C3 a> d ^SS b£ >> u w oo o3 a o •O . s3 00 aj 55 a)* 5 « oT -S aja* ■iiaS ..— >* n S -oo 2 10 .- 03 h s «4j >>o.a •° fe °\ tern « ej p . ►sa ^ „Z O bom *h g s oo i ■> " 9 a. 9"§^83 B 03 -w . 03 S h a « "-' « s ■*.» a 14 a pH m a in -a rS ^ S pH -3 o • rH a 3 ,a .00 . * 2 S3 «H to O a 03 S3 > a S3 «4-l if ° B 3-p) a _ 32 CD a +j CD a* 3 g^ a £ •g. a 03 fllBO to o m a ) 00 >2+3 1 "a o 1^ g fl °!s a a; 03 a a »a +J «H .50 ^ . 5 °c3^ W< 03 cp 2 g 0) a CO 03 £-a _ rH £° S CD CO » a S3 tn 03 T3 CD Ph CD rl += > 03 O S ^co- > a ^g.2 > 00 ■.« -s r2 a ■a g rt g . o 03 a 03 a o ■a a a o 2 .2 a a n -S .5 ;S • a a 1 a BO ft GO a -a 53 CD « 0! fH so a to ft a-a si a O v 1 CD 03 O _, ^ „ CD 03 a ^.2 2 bjo . a m .n a a ^ o ffl CD O ■5 +^ 'o -a o co e ph • H ^ p CO . pD 3 2 s a '£ » 2 pj "3-fe ^fi pC s=h k a-2 o m % CO p> a'+= Mrpjaa s^«f a p=: co CD 5? Pi CD CD Ph-p= CD p2^' CD q-| a O O a a +s a CD O •pH CD ft 03 H J3 CD PH a pa pO a to 03 03 pa _. co O co a cd ph CD .H PH 0_r^3 cr'A'apt; CD * p3 ph _® a J2 "^ PH ^ co cprQ j3 pa^ a a o to CD a © a O CD o3 ph »h ph pO CD -^ CD >p° a L>"2 is o .3 ? a 15 Boo £ a 8 2 ■a S •c.s u a a I 3 a) I -a 03 T3 .£3 0) 0> s a o« a OS- © r-l © a IS 8 IS 4-3 •» +» ■w $ $ a> $ £ 1* IS IS +3 CQ in 10 to •St) if a •a -O -o a a § 4? °» S3 03 r _« , , o o o o o o o o o u o U £*3 i|§ 3«.Sf — . M ©"3 o o a S ft 1 a i ft •* W lH CM CO ■* C3 a> . bxO c3Z ft « « > -no r : 5 16 05 & a 05 c-. ft 05 05 +-> c3 a a 3 a S V X o a a 9tj m Si *g 03 < X D -OS D Q QS 03 "M 1° o 03 05 ssgsgs £ 3.3 s O* 1 oj SS.5fS aBSS p ft a "K-2 9 olcg o 05 a 6 fe , o 05 «43 'goo "O In go 03 ta * 1 1 fe is ca CO 03 ■O -a •a a 03 a 03 i ^ ,_ ^- o O o o o o u o u ft « C5 o - m 1 * CD 03 ** ■s&g 05 Ch w o » Cm "0 1^ Ck"" m b fa .° o 05 *J « CO (,• oj +J Q5 Q 4> j=-- a ss'ss A 3 "5 ij t^o 1 gs3 05 H 05 CO as-s S~.H3g P." CO S8S.5 a S|„- S .^"3 d* CO whic eign rwiBe atain S 05 o 3 O s.s,5 «•*& . s Bed bjection weevil, onions 3« 2 Sill *-S 5 S Sava *!=: 9 ■a & °8S«» irt! &* g X3 i ™ I ^tft^ co Jits »^9 17 > H w E" 1 CO O o a o c« o> 13 EH •rH ® . rd co 43 43 CD A o o ■si o3 O Sh O !h S CD o & += cd * rH r2 88 So .. o3 d 03 • fh cd > 03 ^ s * » — ' CD m r-J r-H_^ ZJ +3 CD rt CD ft S^ rd " 03 n5 rd s § © =8 ~s w d = d O CD ■'^ 2 £5 CD tij .-a o S cS ^ CD S 5 =8 gOra P 5 tc d 2 c8 43 CS (Hi •« o « ® ^CDd ^ CD 43^ rt 03 2^ d J ® Srt! fo^ d 03 2 • i-l 03 s ° 03 CD 03 d 75 03 CD i° cs m e rS ^ OJ ^ © 2 d -^ S g^ .2 5 .a fl rrt CD *U CD CD FH rl CD r3 43 I 03 03 - ^ 2 s « 03 g h -A CD 4^ o rd S 03 03 d ■ H ? h rb '» >. fi"43 - o 4^^ 02 O § o CO d o ® « d S Ph S d t^, ° CD b^+3 T3 cu 03' 3 U 43 03 cd ^ 6 3 '<: ^ Q, si ^ ^55 o So +JS g 1 tj^H > o3 CDrK CD 03 9'^.S « d 35 be d p co C3 CD " - rH s 03 _. 52 43 CD > rt W* .Q ° ® ^3 d d k. 43 - - ? »."t5 d rg CD 03 rQ 03 t3 rn " ^ 03 Xs «u Coin US CD . O 03 bJOcD rA «3 43 -e -33 «h co- £ ft 03 g £ d +3 «3 =■ cd 2 o -rH iJ'd o3 > CD ro ^ -rH OJ r* Si CD CD d W ^ ^=8 d d ° a Sh g rQ O CO o3 .2 i'd 2 rd * 43 £ g d Tnrd »tS ° o ^-^ •(-» ^fQ 03 o3 d ■£ bo.- „ •d ° d S .5 *»3 rd rd 43 hh co 53 rH S 2rl Si 03 H cd-S J3 » O S ° ^ d 18 ft .2 f» 03 .a. a a n g m 1-2 .a =3 a. a a* •a ■« £3 > feu £.3 oS„ o a» M -m . *^s h S3 EH T3 1 03 03 &H r-H EH o 3* IH O a o 8 3 aso§ < W E UJ H E Z o o u 03 ■p +> ■w -m a> £ IS £ IS 4-d QD CQ 00 03 •CfTl -a -a 13 a a a fe «3 S3 03 03 M~ ^ ,_< o O o O o O o o D O U (J ga£ OH fe o "• o o OJJ 03 Pi T3 -wiv 03 OO 19 i*o - S3 03 t-i H 00 03 a M al 03 3 a« i! X as D -J O B X OQp- i 32 5 —3 SW-o a K Si. 03 W *a OS T3 hi w O v ill 03 -4-3 .983 5 s 73 3 2,3 8 2^ — tl J, - Hd a ao§ o 0) a o S 8 s 03 o6> CM m ■ fi .en s. oa a ty w c to 4; ^ •O — O. I— |r-H (S +» +3 ■» $ ty a> 8 & 1* es is +3 00 CO to CO "S'g •O ■O 13 a a a S3 03 03 ,_! 8 O O O u o- ft - 00 o 8 ft « illi X3 fj+j bo > w m — . ° r- 2 tB O (V, qj fcn ec b-s -a §s«a eti iH « t (M ( |H CttSs^ 10«0 Q) I— I •o s w is** XI ■O U CD t>> o-m B CD 03 «*H .0 cD.3 T3 03 a> s 5^ 03 a a tO -1-3 ■£ o QQ a £ ""■* CD^ -1 4* a m 03 0) ~ A .3+^> ■♦J 3 03 rp« d CD^ f-< o H u ® 5; iS o ■a 53 u 3 « O" o .9 o a ■3na * m S3 > ^"3 w-O OO v a ° o X3 03 +i o to 3 o_ 3 o S w CD-- ^ o a ni'O ■a ih £3 O oin a w si £ CD uJja rna o ■ 3> 0) 03 03 a a © o o u . fl 03 +^ P-) Pn o tun 03 o s O) — ja 4^ Is p5 — o - ~ -Q S3 > / 4-1 I a a t- c w r S +a CD w Ph o is S O) k-o o 03 tad O 22 w > o PQ < w 03 w Eh Fh O fc O M EH M M Ph W A eJ .3 «h cd £ — j ^J CO SrH ^ » « >> oo si cd M-^ J3 - d ® * « CD CD b . g v?3 fafl+a ,§ *«g SO*-