SF495 o >^ 5 + r» -^^ "^ IJ^GUBAJORS /\ND BJ^OODERS. How to Build and Successfully Manage them TKe Gare^ Cure arAcl P^otectior^ -OF- POULTRY HoW to Bvjild \jp the gualitvj of the Flock. The kind of a House to Build; How to Build it, -AND- OTHER USEFUL INFORMATION BY JACOB Y(p%ip r/m^ >. ..^^d ARKANSAS CITY, KANSAS. COPYRIGHTED. 1895. qptA ' Entered , according to Act of Congress, in the year 1895, by JACOB YOST, In the office of the Librarian of Congress, in Washington. r\trodvictory In putting out this book I have kept in mind -.hose to whom it will be of most benefit. I lave had ten years experience in the raising of Doultry and if that experience is worth anything ;o those interested in the business I will feel that I have done weU in imparting desirable informa- cion as well as gaining a profit to myself. The description of the machines and build- ings are carried out minutely so that the boys md girls can read them intelligently and by the assistance of the materials and a few tools they will find all the information necessary to carry out everything essential to a successful end. The Author. I INCUBATOR AND BROODER. JKe Her\ as a JMoiAevj-maUer. The hen converts grass into greenbacks, grain into gold and for the sand and gravel she returns us silver. No other animal on the farm can compare with her. The horse and cow are heavy consumers and with the best economy- are more or less costly. Ihe hen yields the farmer more for the investment than any other animal, and gives him the least trouble. She asks nothing of him unless he chooses to orive it to her, but if he so chooses to supply her needs, she returns the compliment many fold and places at his disposal an article which is demand- ed in his domestic economy. The egg is con- verted into many uses. Its utility is so general that we often lose sight of its importance and fail to give the hen the great credit that is due her. The housewife has need ot the egg in INCUBATOR AND BROODER. many ways and without it her table would be set with a limited variety. She must have eggs at all times of the year and at whatever cost. In her mind the poultry yard is an essential annex to the kitchen, and from it comes many delicate dishes that cannot be replaced by viands from any other source. The tgg has its place among remedial agents, and in this department has gained for itself no insignificant reputation. Like the song birds the hen is found wherever man sees fit to make his habitation, and how- ever distant in the frontier he may advance the hen is found as his companion. But unlike the song bird the hen, although possessed of wings, stays with him the year round, and when nature fails to give him food she places herself at his service and helps to sustain him. She asks but litde of him for her kindness. The waste from his table is often all that is required. With this she constitutes herself an establishment more valued than the mint, because she helps to pro- vide his essential needs. She is thoroughly a domestic animal, and to do her part in the domestic economy of the home, she must have protection and attention. As an investment for profit the hen must be made to lay eggs in winter as well as in spring INCUBATOR AND BROODER. and summer. To have her do this she must be provided with those comforts that will pl.-.ce her in the proper condition for this service. These are healthy and comfortable quarters and good food. When a hen has to oret out in a snow storm for food or go without, is it any wonder that she does not lay during such weather? Yet many farmers wonder why they don't have eggs to sell when there is a good market for them. Hens will lay in winter time if they are surrounded with the conditions that fit them for it. It is important to have good layers, yet there is not as much importance attached to that fact as there is that they be properly treated. Different breeds of chickens are noted for dif- ferent qualities. Attention paid to the treatment of any breed is productive of more eggs than in the choice of a breed noted for laying. In feed- ing hens in winter give them as many of the sum- mer dishes as you can command, such as gravel, dust baths, greens of different kinds, fresh water not ice cold, meats, ground bone, charcoal and grits of different kinds. By the use of an incubator chickens can be hatched at any time of the year, and if the best market is in view, brine the chickens off in February and March. The best time to get 10 Kn JU3AT0R AXI) BROODER. an Incubator and a brooder is in the fall. Mv experience proves to me that chickens hatched in an incubator and cared for in a brooder fn^m the middle of September till the middle of Nov- ember, will in this latitude feather out sufficiently Lef ;re cold weather sets in, and be ready to go int) ihe best market of the year as broilers. It is a known fact that with a brooder you can raise 90 per cent, of the chickens hatched while 1 the hen raises but 50 per cent, of her brood. ' Then why bother with an old setting hen when the brooder will doubly discount her and be of less trouble? It is also a known fact that the j setting hens breed mites, lice and other vermin I and are the means of infecting the whole flock, while the incubator does not give a chance for vermin of any kind to infect its household. It will require fifteen hens to hatch the same number of eggs as an incubator of 200 egg capacity. These fifteen hens can be made to lay during the three weeks hatchino- time. While the incubator does the hatching the value of the (^ o o o ing up the space above the rafters, put in a small window 2 feet by lo inches opposite each ventilator. On the south side of this room there should be a dust bath box 3 feet by 4 feet and 8 inches deep. Have one for every 8 feet of the length of the building. The yards can be any size suitable to the surroundings, and the fences of whatever material desirable. There are several objects obtained in a build- inor constructed in this manner. The chickens are best protected from inclement weather. No matter how uncomfortable it may be out of doors, the chickens are comfortaly housed in this building and at the same time are avoiding the disagreeable features of having to stay INCUBATOR AND BROODER. 51 during a bad day in the same room in which they roost. Much comfort is gained both in winter and in summer by having the rafters ceiled and filled in with sawdust. While it is essential to protect from inclement weather it is also necessary to have good light and good ventilation for the best health of the chickens. More heat can be gained from the sun by hav- ing the south wall stand out at the bottom so the p-lass can receive the ravs of the sun more directly. This will be an advantage in winter. As to the manner in which the building shall be finished is a matter of choice with the builder. VVeatherboardino- roofincr, door casinors, window casings, painting and foundation are features that are subject to the liking and means of the builder. 52 INCUBATOR AND BROODER. HO'T WATER TANK. INCUBATOR AND BROODER. 53 Building Material Bills. LUMBER FOR NO. 1 INCUBATOR. 8 pieces flooring 1 inch by 6 inches, 16 feet long. 1 piece popular board 1 inch by 10 inches, 12 feet long. 1 " " " 1 " " 16 " 16 " ^ n u a 3^' u u ^2 " 16 " " 1 " 4 inch by 4 inch 12 feet long for legs. LUMBER FOR NO. 1 BROODER. 2 boards 1 inch by 12Tnch 12 feet long, finished hard pine. 5 pieces flooring 1 inch by 6 inch 16 feet long. 4 lath. 1 piece 2 inch by 4 inch, 12 feet long. LUMBER FOR INCUBATOR AND BROODER HOUSE. 10 pieces 2 inches by 4 inches, by 12 feet. 14 " 16 " 10 " 8 " 2 <( " 4 2 " 2 a " 4 2 " 2 a " 4 1 piece 1 inch " 4 1 " 1 n u 4 1 " 1 u " 6 4 pieces 2 (( " 6 1 piece 2 ii " 6 14 16 10 500 feet stock boards ; 100 feet roofing boards ; 110 feet floor- ing 1 inch by 6 inches, 16 feet. Batting suflicient to cover cracks of the roof. 54 INCUBATOH AND BROODER. LU.UBER FOR OHICKEN HOLjBE 8 BY 16 lEET WITH SHED 10 FEET WIDE. 8 pieces 2 inches by 4 inches by 10 feet. 5 " 2 '' u 4 .. " 12 2 a 2 " " 4 " " 14 5 u 2 " u 4 u " 16 2 a 2 " u 4 a " 18 2 " 2 " " 6 " " 16 2 " 2 " " 6 " " 10 5 U -1 u u 4 u " 16 3 (( 1 u u g u " 18 2 1 " " 12 " " 14 1 piece 1 " " 16 " " 14 1 1 " " 12 " '• 16 1 " 2 " u 4 u •' 20 For roofi ng. 10 feet boa ■ds 160 feet ; 12 feet boards 176 ■eet or siding, 400 feet. tinTor"': NC UB ATOl 1 NO. ^ I. A tank 2 feet 6V2 inches wide by 4 feet 6W inches long by b% inches deep'with ^^ inch flange on upper edge all around. On the bottom inside and crossways have 3 ribs 1 inch high dividing the space equally. These brace the bottom and form supports for the pipes. Have the coil of pipes made as shown in the cut. The center pipe is 2}4 inches and the smaller ones Hi in hes. The large pipe outside is 4 inches and is continuous with the sides of the tank. The 2}4 inch pipe comes down through the center of the 4 inch pipe and the space between the two is closed at the lower end. This allows the water to come down to the lamp. In the '2}^ inch pipe where it forms the "T" with the cross pipe of same size at the farther end, put a piece of tin so the current of hot air will be divided equally. The upper ends of elbows on small pipes should be a % inch free opening. After the pipes are properly fitted put on a top over all and solder it. Leave an opening 1% inches near one corner for the inlet pipe. This pipe is 4 inches long with X inch opening, with screw top and a flange just belov. the top 1 inch wide and is fastened INCUBATOR AND BROODER. 55 in the wood top that goes v\er the tank. The large elbow is 7)2 inches from throat to tank and 2^0 inches from throat to lower end. Fit the 2^ inch pipe so that it is in the center of the 4 inch pipe and their lower ends even. The small el- bows stand 7^2 inches out from tank. The faucet and con- nection is at the lower dge and at one corner, and is 6^ inches from tank to the cut-oflF. Have 6 pipes %inch open- ing 21^ inches long with a flange \ inch on one end. Also 6 galvaniz'd iron 8 Inches by 12 inches by ^^ inch deep; also 6 strips of zinc 2 inches by 8 inches. TIN FOR BROODER IN BROODER HOD ^E. A square piece of sheet iron 2 feet each way, with ^4 inch edge turned up. Plave a 4 inch support rivited on each cor- ner with the end turned for a foot so that the sheet will stand 4 inches fi-om the floor. A 2% incii elbow pipe, one end 18 in:.hesfrom throat to end and the other 2;^ inches from throat to end. A zinc thimble 3 inches in diameter and 2 inches long to go in heating box for hot air pipes to go through. Put a flange ^ inch wide on shwt end %_ inch from the edge to keep dirt from falling on the lamp. On the long end of pipe fit a stool band so it will support the pipe, keeping it ^i inches from floor. The same pai-ts are required in the out-door hot air brood- er, wit a the addition of sufficient tin to cover the roof 3 feet % inch wide and 2 feet 113^ inches long. Turn up ^ inch that goes up against the feed box. A strip of tin 3 feet 1 inch long and 3 inches wide broke in center lengthways to form an eave trough and is tacked on the back end of feed box over the line where the brooder joins it. For the hot water brooder there will have to be in addition to the above a tank 2>^ feet by 2}4 feet by 3 inches deep of galvanized iron with t p soldered on. The inlet pipe must be elbow shaped and lli inch size, 7^ inches from throat to the tank, the other 1 inch, or long enough to receive a screw top. The outlet at the lower edge of tank and 4 inches from tank to the cut-oflf. Both to be situated in th/ same en'd c( tank. This is for the No. 1 brooder. 56 INCUBATOR AND BROODER. The lamp best suited for these incubators and brooders is a plain glass fount with handle standing i inche? high from bottom to top of brass collar. Use an alabastino plain top ilue, and the best No. burner. SUPPIJES AND PARTS. In case you cannot get all the parts required conveniently I will furnish them delivered at the depot here properly pack- ed for shipping at the following prices: Egg drawer $ .40 Rack for drawer 40 Egg drawer and rack 75 Outside door, panneled 75 Corner strips, per set of 4 40 Legs, per set of 4 1.0') I^amp box and lamp seat 40 Nursery box 50 Tank for No. 1 10.00 Tank for No. 2 8.00 Tank for No. 3 5.50 Tank for No. 4 3.25 Lamps complete 50 Thermometer ( tested ) .75 SUPPLIES FOR BROODER. Lamp box .$ .75 Shield 30 Heahing pinej complete 35 INCUBATOR AND BROODER. 57 I HoW to Gare for ar\ Incubator. The lamp should be well cared for and kept in good condition never allowing it to become blackened or smoked. Before putting in the eggs set the machine to working two or three days, and bring the temperature up to the required degree, and be sure you have every- thing fixed to hold it at that point. Attend the incubator regularly. Do not open the egg drawer any oftener than is required. Do not let the moisture pans go dry. When the chicks are breaking through the shell do not open egg drawer oftener than once in six hours. The incubator should be In a quiet place free from noises particularly those that jar and cause things to vibrate, and free from draughts. A basement or cellar that is free from dampness is the preferable location. Wherever It sits have it protected from any cold air while In operation and particularly when the egg drawer 58 TNOUBATOK AND BROODEE. is open. Have the tank filled to 53/^ inches of boiling water. No. i incubator takes about 25 gallons, No. 2 about 16 gallons, No, 3 about 10 gallons and No. 4 about 5 gallons. Set the lamp to burning and see that you can keep the temperature at 103 degrees. The first three or four days a temperature of 102 degrees will do, but then get it up to 103 degrees. The tem- perature should not vary more than four degrees either way. In cold weather if you have any trouble in keeping the temperature up to the required degree, draw off two or three gallons, reheat it and put it back again. From the i8th day until the chicks come off keep the temperature at 104 degrees. Care should be taken not to let it get over 104 degrees for any length of time, as over heating causes deformed chicks. Care should be taken not to jar the eggs. Place all the eggs on their sides lengthwise between the bars of the moveable racks and at the same time let the Ggg lie in the groove of lower frame so that as the rack is moved it causes the e^e to roll back and forth on its side. Place the thermometer between the two front rows of eggs so you can see the temperature through the glass door. Place the bulb of the INCUBATOR AND BROODER. 59 thermometer half way down between the eggs, so you get the right temperature at the center of the eo-o-. The thermometer should He so that the top end will be about two inches higher than the bulb. The turning of the eggs is done by the use of a wire hook without opening the inside door, place the hook through the hole in door and and drawer into the eyelet in the turning rack; the eggs are rolled back or forth by moving this rack 23^ inches either way. Commence turn- ing the second day, turn twice daily the first five days, after the fifth day turn four times daily up to the i6th day, after that twice until the hatch is over! Divide the time for turning as near equally as you can. From the fifth day until the hatch is coming off take the egg drawers out with their contents once each day and let the eggs cool down to 80 degrees. Replace them and at the same time turn the drawers end for end, and turn the eggs. It is preferable to cool them in the evening. While cooling leave the egg chambers open for ventilation. On the fifth day put in half of the moisture pans ^ filled with warm water and J^ inch of clean sand in the bottom of each pan. On the 60 INCUBATOR AND BROODER. twelfth day put in the remaining pans filled in the same manner. On the i6th day empty all the pans of water and refill with fresh warm water. Try the eggs the 14th day and see if they are moist enough. You do this by taking some of the eggs out of different parts of the machine, and placing them in warm water about 100 de- grees temperature. 15 or 20 eggs will be plenty to try. If they sink they are too moist; if they float high they are too dry; if they tioat show- ing enough of the ecrs" out of the water which can be covered by a twenty-five cent silver piece they are just right. This will be the average only, as some will show more and others less; less rather than more. This is a reliable test in all cases, as anyone can prove by trying. If the eggs float as stated, and a poor hat.ch results, the trouble must be looked for elsewhere. It will usually be found with the temperature. If you find the eggs too moist on the 14th day, take the moisture pans out for two or three days, then put them back again; and if you find the eggs too day on the 14th day, place a wet sponge in each end of the Ggg drawer. If these sponges get dry in twen- ty-four hours, saturate them again and replace. If they do not lose any more of their moisture, they are not needed any longer. INCUBATOR AND BROODER. 61 In dry weather you need more moisture than you do in wet weather; also in a dry room or dry cellar you will need more moisture than in a damp cellar. When the chicks beg-in to come out keep the incubator closed for six hours, then take the chicks that are free from the shell and place in the dry- ing- box on top of the incubator in flannel that should be placed there a few days before, so as to be warm. When the chicks are nicely dry, put them in the brooder. Give them their first feed when they are 24 hours old, and their drink when 36 hours old. Fill and trim the lamp every 12 hours. Keep the burner clean. See that the lamp is all right each niorht. We certainly prefer the brooder to hens for several reasons, the principal one being the ease and facility with which a large number of chicks can be attended to. Then brooder chicks have no lice or mites about them, and none are killed, as hens kill them with their clumsy feet. INCUBATOR AND BROODER. Some Causes for GKicks D\jir\g ir\ tKe SKell ir\ tKe IrAcubator. There are many causes why chicks die in the shell, and some of them are due to the manage- ment of the incubator and others are found in other sources. I will note a few of them and if the operator of an incubator has trouble of this kind he will in all probability find the cause among tnem. Improper ventilation, too much moisture, ov- er-heating, running with too low a temperature, bad air in cellar or room in which the incubator is sitting, too much dampness in the egg chamber; too dry an air in the egg chamber, especially from the i6th day till the hatch comes off, old eo-o-s, over-fed breedincr stock; inbred stock, or frojn any cause in which the ^gg has lost its vi- tality or fertility. Select good eggs, such as you would put un- der a hen. The incubator cannot do more than the hen, but can make a better success if prop- erly attended. INCUBATOR AND BROODER. 63 WKat Shall I Build? The best thing that I can recommend mv read- ers as an aid in the poultry business is the com- bined incubator and brooder house. . The raising- of chickens is of sufficient importance to give it a separate building especially fitted and adapted for that purpose. In this building you have the incubator and brooder, both of which are essen- tial, conveniently located to the advantage of each other, and are free from the annoyances that attend v/hen they are used separately, and tak- ing up room that you need for something else. The expense is light and the returns will soon satisfy the investment. If any accident should happen to your lamp endangering the safety of things, it is separated where its damage will be limited. The chickens can have all desired ad- vantages under any conditions of weather, and can best be protected from the piratical inclina- tions of sixh animals that consider the tender chicken a sweet morsel created for their especial purpose, 64 INCUBATOR AND BEOODER. f rotect the Weak Oiacs. Keep chicks of the same age separated from others. This is essential to the successful rais- ing of chickens. They need to be separated as a matter of protection from the abuse inflicted by older ones, also from the piratical Inclinations of the older ones. The chicks must have their qua.'tity of food, If they would thrive, and it is essential they should enjoy their feed undisturbed and unharmed. Very often chickens of the same age are weakly and they should be protected in the same manner. The weakly ones should have special advantages In feeding, of which they can not be deprived. In this way they will soon be- come stronof and able to take c:ire of themselves without special attention. In feeding corn chop always scald it. When fed dry it will swell in the crop and It thus often kills them. Never feed on the ground but on a board, and see that the board Is cleaned before feeding. INCUBATOR AND BROODER. 65 I r\breecliiAg. There is nothing that will depreciate the health and quality of poultry as that of allowing them to inbreed. The successful stockraiser appreciates this fact and zealously guards against it, spend- ing money and using all the time and taking all the trouble necessary to continually bring new life blood in the herd. One of the most success- ful ways of getting new blood into the flock is to get, from a reliable breeder a setting of eggs of your own choice. Another way is to get a good healthy male bird and put with the hens. Use whatever means at your command, but be sure this is accomplished every year. The best time of the year to bring new blood into the flock is in the fall. At that time you get the best of the flock before they are sold off and can usually get them cheaper. There should be a male bird with every dozen hens, and if it is de- sired to keep the kind of breed distinct they 66 INCUBATOR AND BROODER. should be kept in separate apartments. I nbreed- ing impoverishes the flock, lays them more lia- ble to disease, and subjects them to all of the troubles that come to the poultry yard. When new and strange birds are brought in they had better be quarantined for a few days, until you ascertain their freedom from disease or vermin. It is alweys advisable to dust them with insect powder. In case there are those that have scaly legs, they must be kept apart until doctored, as it is a trouble that communicates to others. Rub each day with ointment made of equal parts of kerosene oil and lard. i INCUBATOR AND BROODER. 67 J^ealtK ir\ Poultry. When fowls are judiciously fed and made to take exercise, their quarters kept clean and free from vermin there will be but little chance for disease to get in its work. It is a lack in these things that bring on nearly all of the troubles with poultry. Poultrymen should know the causes of diseases in poultry, and it will be trace- able in nearly every case to a neglect in the eat- ables given them. When the combs and wattles are of a bright red, it indicates a good condition of health. On entering the hennery at night, if no wheezing sounds can be heard you can rest as- sured there are no roupy fowls in the flock. The digestive organs indicate a good healthy condi- tion when the droppings are hard and portions of it white. When the edaes of the combs and wattles are purplish red, and their movements sluggish the keeper had better see to the feed or look for vermin, or guard against cholera. It INCUBATOR AND BROODER. dem^.nds attention, and with dilig-ence he will find the cause. When fowls lie around indiffer- ent to their surroundings and show a healthy con- dition they are too fat and they are liable to die of apoplexy, indigestion or liver complaint, and should be compelled to shift for themselves in. order that digestion may become more active. ^ INCUBATOR AND BROODER. Diseases and tKeir Treatmervt. ROUP. This disease in chickens corresponds to dis- temper in horses. The symptoms in its first stages are as follows: A wheezing sound and running at the nostrils. As the disease advances the head and eyes become swollen, the mouth becomes cankered, and they refuse to eat. Cases have been noted in which the eyes be- came so swollen that they burst from their sock- ets. This Is regarded as the most dreaded disease among poultry and is the poutryman's worst enemy. A bad cold is the forerunner of roup. Improper ventilation and letting the flock out too early in the morninor are two causes of them taking cold. Close watchincr is neces- sary to guard against this disease. A cold can be cured without much trouble, but roup is dif- ficult to handle and harder to get rid of. Be constantly on your guard against it. 70 INOrBATOR AND BROODER. As soon as you see the chickens are taking cold, make a smoke in the poultry house In the evening after they have gone to roost of equal parts of pine tar and sulphur. Go in yourself while smoking them, so you will not suffocate them. They can stand as much of the smoke as you can. If they do get the roup separate the diseased ones. It is contagious and the rest of the poultry must be protected. Treat the diseased ones according to the receipe for the cure of roup found in the back part of this book. CHOLERA. After the farmer and poultryman more thor- oughly understands the diseases of poultry they will come to the conclusion that a majority of the cases of reported cholera are not such, but are troubles caused by lice and indigestion, and is caused be eating such seeds as hard grains of corn without sufficient grit to thoroughly mas- ticate them. I have always made it a rule to furnish plenty of gravel for my poultry of all ages, or a mortar of lime and sand broken up after drying. The chickens are fond of grits, requiring surprising quantities at an early age, 4and thrive the better by having, It especially if INCUBATOR AND BROODER. 71 they are confined. Furnish plenty to them at the start if you would have them grow fast. By furnishing a good supply of grits for the poultry yard it not only avoids cholera, but many other diseases. Examine the gizzard of a healthy fowl and it will be found to contain a good sup- ply of gravel and other grits. There should be in the gizzard more grit than food. Should there be more food than grit found it would show a congested and unhealthy condition of the giz- zard and an inability for this organ to perform its proper function. In a diseased condition there will sometimes be found no grit whatever but a stale mass of undivided food. This shows inability of the organs to do their work, and such results are for want of plenty of grit in the giz- zard. As a result of these conditions there will follow indigestion, diseased bowels and liver, and unless soon relieved death will follow, and for the want of knowledge as to the true facts we through our ignorance pronounce it cholera. Do not understand me to imply that the use of grit will prevent these diseases, as they may be produced from other causes. I am thoroughly convinced that a free use of grit will keep the fowls in such a healthy and vigorous condition that disease will find no place in which to en- 72 INCUBATOR AND BROODER. trench itselt. h,specially pre|.aieci grits are of late abundantly found in the market and are superior to gravel, and should find a place in every poultry house by the side of oyster shells, bones, etc., and such like. Fowls are very K)nd of these prepared o-rits. The symptoms of cholera are as follows: — Loss of vigor, showing decided weakness, combs turn purple, eyes are dim, stagger as they vvalk, the droppings are thin and green. They rarely live longer than thirty-six hours. The remedy for this disease will be found among the recipes in the latter part of this book. APOPLEXY OR INDIGESTION. This disease is caused from over-feedini:r and a failure to get the required exercise. The chickens lie around indifferent to the usual sounds, yet look healthy, and, in fact, are in ex- cellent condition. Indigestion and inactive liver follow, and they die. The remedy is to feed in limited quantities and force them to hunt and scratch more. . VERMIN AND SORE THROAT. When poultry is infected with lice they are restless and constantly picking in their featheis. TNCURATOR AND BROODER. 73 ill young poultry, especially aucKungs, tne throat becomes swollen and swallowino- is difficult. Remedy lor this will be found in recipe in latter part of this book. 74 INCUBATOR AND BROODER. Some Gavjses of j^oviltrvj Diseases. Filthy houses produce lice. Jumping from high roosts — bumble foot. Draughts and dampness in hennery — roup. Impure water, lice and inbreeding — cholera. Damp quarters — diarrhea. Musty food — canker. Inbreeding — consumption. Over-feeding — apoplexy. Unwholesome diet — indicrestion. • Close confinement — oebility. Want of exercise— feather and Qgg eating. Exposure to cold and dampness — rheumatism. High feeding — leg weakness. Birds with large combs must not be allowed out of doors during severe weather, if it is in- tended to have them lay well during winter. A frozen comb is a notice to quit laying. Plaster- ed walls in the hen house not only keep out cold in winter but do not offer hiding places for ver- min. A double purpose is thus gained. 76 INCUBATOK AND BROODEK. INCUBATOR AND BROODETl. 77 j(itcKer\ GabiPvCt, T'^e following description Is of my Kitchen Cabinet, and will be found to possess the handi- est arrangement for use In the kitchen that has ever been gotten up. Its price, delivered free on board cars at Arkansas City, Kansas, Is $io. Should any one wish to make It themselves the following description will be found sufficient to enable them to do so. The legs are 2^ by 2^ inches by 2 feet 5 inches long; the square part is gyi Inches. The front 7/^ by 6 inches wide and 3 feet 36/8 inches between shouk'ers. End rail J^^ by 6 Inches by I foot 1 1 inches long, between shoulders. Top 2 feet 7 Inches by 4 feet long. Back 20^ inches high by 4 feet long. Bread board 185^ by 24 inches. Flour bins 2 feet long by gyi inches deep, rounded as shown in cut, by 19^ inches wide, or front measure. Face of drawer 214 inches wide. The end strip for slide J^ by 3}4 inches, with groove }4 hy j^ inch. Center strip for drawer slides ^ by 6}4 iin^ches wide„ INCUBATOR AND BROODER. with i^ inch hard wood nailed and glued on bot- tom edge. The large drawer is 185^ inches wide by 2 feet long by 3^ inches deep. Top of cabinet 8 inches by 4 feet. Cover table with a zinc 2 ft. 7 inches wide by four 4 ft. long. The edge of wood top is coped out so the zinc can be neatly nailed. After drawers are made for flour bms, cover the bottom with tin. Make cabinet case with drawers as shown in the cut. Also finish up back in same way. I also make a good Ironing Board that is con- venient, substantial and durable. The cut ex- plains all that need be. It speaks for itself. The price of this board is $2; or I will deliver, free on board cars at Arkansas City, Kansas, the brace stick and fixtures for $1. INCUBATOR AND BROODER. Recipes AN EXCELLENT WHITEWASH. This whitewash is an excellent one for the poultry houses and fences, and will not rub off, lasting almost as well as ordinary paint. It is prepared in the following manner: Slack ^" bushel of lime in boiling water, rain water is preferred; strain this so as to remove all sedi- ment; add 2 ft) sulphate of zinc; i Jb common salt; ^ft) of whiting. Mix to the proper consistency with skim milk and apply while hot. If white is not desired, add coloring to suit. Those who have tried this formula consider it good. For use around the- poultry house many prefer it to paint because it cleanses and purifies the surroundings as well as adding to their ap- pearance. This should be applied twice a year. 80 INCUBATOR AND BROODER. A GOOD FEED TO MAKE HENS LAY IN WINTER. A MORNING FEED FOR FIFTY HENS. Two quarts corn chop, two quarts oat chop, two quarts good wheat bran; take one pint of] cracklings, put them in a pan and put enough i water in to moisten thoroughly; let this come to a boil, then pour it over the feed and stir till all is moistened, and feed warm in a trough. Add one quart of oil meal to this feed. An occasional use of a little red or cayenne pepper is sometimes; recommended. Be sure and put a good hand- ful of salt in this feed every time. Never let your chickens of any age have any water until they have eaten their morning feed. Care should be taken not to give the feed too hot. Thirty minutes after they have eaten their morning feed small grain of some kind should be thrown in the straw to orive them exercise in the forenoon, this litter should be changed twice a week, sweep the floor every time you change the litter. The noon feed should be wheat, millet or oats. This should be scattered in straw or a litter of some kind, thus giving them exercise in cold weather. Their evening feed should be hard parched corn, and feed it good ana warm. For INCUBATOR AND BROODER. 81 a change boil small potatoes and some beets, turnips or carrots and cooked apples; this makes a good feed for them occasionally. They should have some greens every day in winter. It is a good plan to sow some wheat or rye near the poultry buildings for the hens to range on, or in worst weather you can give them raw cabbage or turnips. Gravel, lime and charcoal should always be in their reach. Ground bone meal and such grrits as the markets afford are oood. Get some of them at least. A GOOD TONIC TO KEEP YOUR HENS IN GOOD HEALTH. Sulphate of iron, i ft; sulphuric acid, 2 ounces; water, I gallon; mix and dissolve. Dose: Shake well and give one tablespoonful to one quart of water. Give this twice a week in the drinking water. I am not troubled with diseases of any kind in my flock, as I use preventatives all the time. Be sure and whitewash the poultry house twice a year. Scatter slacked lime around in every corner and all over the floor once a month, and oil the perches once a month with a cheap grade of coal oil. 82 TNCURATOT^ AND BROODER THE FIRST FEED FOR LITTLE CHICKS. Break an eg-g and beat the white and yellow together. Fry or bake it in a pan — not brown, but just so it is done. Rub it fine with your fingers and feed them with it the first few days: every two hours; but the last feed in the evening; should be oat meal or millet seed for the first: two weeks. After the third day feed with bread I made of two quarts of corn meal, one quart ofl wheat or graham flour and middlings, one pint; cf oat meal, half a teacup of ground fresh meat: and 3 eggs and one teaspoonful of baking soda; the whole mixed into a stiff dough and baked two hours in an oven. This, when cold, is^ crumbled and fed every three hours for the first: two weeks. Then take one quart of wheat bran, one quart of corn chop, one pint middHngs, and one table- spoonful of salt; stir all together and scald it. Be careful not to get it too wet. Put a little oil meal in this feed twice a week. Be sure and keep plenty of fresh water before the chicks all the time, and keep plenty of millet seed and small wheat, charcoal and bone meal or other grits before them all the time after the first week. Give them some greens every day. Boil- TXCUBATOR AND BROODER. 83 ed millet seed makes a nice feed for big or little chickens. If you go according to this bill you will be all right for getting chicks ready for the market in eight or nine weeks. Be sure and keep plenty of gravel or sand and lime before your chicks from the beo^innino-. A chicken 8 weeks old should weicrh from i lb to i ^jbs. A SURK CURE FOR ROUP. Willow charcoal, 3 drachms; powdered ginger, 4 drachms; capsicum, 3 drachms; powdered rhu- barb, 3 drachms; powdered chalk, i V2 ounces; gum camphor, i drachm; assafoetida, 4 drachms. Take one pint of fine corn meal and dry thor- oughly in the baker and mix half of this recipe in the pint of meal. This is for 150 fowls. Let the fowls get real hungry, put this in pans and set in different parts of the house; as they eat it they will inhale the odor. If they refuse to eat it gather it all up, and after they are all on the perches go in and shut the door and sow it broadcast over the flock; this will cause them to sneeze. With two or three applications of this kind you will have no more roup. 84 INCUBATOR AND BROODER. How TO PREVENT ROUP. — Always have your poultry house well ventilated and never let any draught draw over your flock. GERMAN CHOLERA RECIPE. Assafoedtida, i ounce; ginger, i tablespoonful; gentian, i tablespoonful; black antimony, i ta- blespoonful; red pepper, i tablespoonful; car- bonate of iron I tablespoonful Mix all together thoroughly. When required for use make intO) pills with linseed oil. Dose. — Give from one to two pills morning; and evening, as the case may be, until the fowl is cured another cholera RECIPE. A simple and effective cure is gained by con- finino- the diseased fowls and feeding them cane seed, and fresh water. LICE. To rid a hen house of lice, close up all venti' lators and doors. Now take an old iron pot: put some red hot coals in it and ^et it in the heij INCUBATOR AND BROODER. 85 house. Now take ^^ife of rosin, 2 ounces oi carbolic acid, mix with ilb of sulphur and j^lb of smoking tobacco, wrap these ingredients in a paper, drop them in the pot on the red hot coals, come out quickly and close the door, leave the house closed until it is done smoking. Now whitewash once a month. To three gallons of whitew^ash use two quarts of salt and half box of concentrated lye. Whitwash house, nests and pei-ches and once a week wash the perches with cheap coal oil and you will have no trouble with lice. If you are troubled with mites, disolve ^ box of Lewis lye in 2 gallons of hot soapsuds. Now take a broom or white wash brush and wash the poultry house thoroughly on the inside, perches and all, with the lye water for two or three mornings in succession, and where you can not get with the brush pour some of the lye water in. This preparation is death to any- thing, be careful to keep it out of the reach of children Remember one thing, a hen cannot be a suc- cessful eo-or machine so lonor as she has to raise lice. Furthermore no treatment will cure a sick fowl as long as lice or mites are allowed to sap her vitality. If desirable to rid the fowls quick- ly of lice and mites make a solution of 2 oz. car- 86 INCUBATOR AND BROODER. bollc acid to a gallon of water. Take the bird by the bill and feet and dip it by drawing it back- wards through this solution but once. Keep its eyes out of the liquid. Tobacco stems hung in different parts of the poultry house is a preventitive of lice and mites. DEATH TO LICE. Put J^ % of black sulphur and j4 ft of air slacked lime in the dust box, this will keep them off and give them a glossy appearance. HOW TO BREAK UP A SETTING HEN. The desire to incubate comes on as soon as each series of eggs is kiyed. As soon as this de- sire comes on her, she should be confined in comfortable and roomy quarters and be furnish- ed plenty of water and stimulating food. She will in a short time go to laying again, and thus profitably engage the time that would otherwise be wasted, and herself made a burden to her keeper. RECIPE FOR A GOOD REFRESHING DRINK. Take 4 lbs of brown sugar, put into 3 pints of INCUBATOR AND BROODER. 87 water and boil till the scum rises, then skim it and set it off to cool. Dissolve ^ft of Tar- taric acid in one pint of cold water. Take 2 tablespoonfuls of Jamaica ginger, tie in a thin cloth and drop in a pint of boiling water and boil ten minutes.' Take the whites of six fresh eorcrs and beat to a fine frost. Dissolve a laree teaspoonful of soda in a quart of cold water. When all is cold, stir together and flavor with 3 teaspoonfuls of lemon essence, and put in a jug or bottle and cork tight and it will not spoil. When wishing to use, shake well and take 3 tablespoonfuls to i pint of ice water. MOCK APPLE PIE. 2 cups of bread and cracker crumbs. I cup of sugar. I teaspoon level full of tartaric acid. I teaspoonful of cinnamon. 3 teacups of water. Mix all together and divide into three pies. The above recipe will make a pie that can scarcely be told from one made of green apples. DIRECTIONS TO MAKE A COOD BABY FOOD. Take one pint of wheat flour and tie in a piece of cheese cloth that has been washed and drop INCUBATOR AND BROODER. in a pot of boiling water and boil one hour, then take it out of the cloth and peal the outside off and throw it away, now scrape or grate the bal- ance and put in a glass jar for use. Keep the lid on the jar. To prepare for use for a baby under 3 months old, take a level teaspoonful of the food and put into a half-pint of cold water with a little pinch of salt and set it on the stove and stir until it comes to a boil, now pour this in a pint of fresh sweet milk with one teaspoonful of granulated sugar, and set in boiling water and boil 15 minutes, then put in a cold place and just warm enouo^h at a time for each feed. This amount will last about 12 hours, as it must be made fresh every 12 hours. As the child gets older you add more food and more milk. Feed in a nursing bottle and rinse the bottle every time it is used and clean it out with soda every morning. Be sure and give the baby cold water at any age, as they need it to be healthy., THE BEST LINIMENT OUT FOR MAN AND BEAST. Turpentine, ^ gallon; gum camphor, 4 oz.; mix and let stand until dissolved, then add car- bolic acid, 4 oz., and pure petroleum ^ gallon; then mix all together and it is ready for use. INCUBATOR AND BROODER. 89 Always shake well before using. The petrol- eum is the best lubricatino- oil of West Viro^inia. This liniment will cure the worst case of sweeny on a horse by applying warm. A SURE CURE FOR CABBACE WORMS. Take a sprinkler and sprinkle the cabbage with hot w^ater from 150 to 160 degrees. Be- gin as soon as the worms make their appearance. Two or three sprinklings during the season will be sufficient. Water at this temperature will not injure the cabbage but will destroy the worms. Be sure and keep the water at that de- gree of heat. Use a thermometer to test the water with. TO PRESERVE POSTS. Take boiled linseed oil and stir in it pulverized charcoal to the consistency of paint, put a coat of this over the timber and there is not a man that will live to see it rot. FURNITURE POLISH. I pint of alchohol, i oz. of shellac, ij^ oz. copal, I oz. dragon's blood, mix and dissolve, apply with sponge or soft brush. 90 INCUBATOR AND BROODER. A GOOD CHEAP LINIMENT. Boil equal parts ot linseed oil and turpentine. IMPERIAL WASHING FLUID. I can Lewis' concentrated lye, i oz. of salts of tartar, 2 oz. of spirits of ammonia to a gallon of rainwater. Dissolve one can of the lye, when cold add salts of tartar and ammonia. Half a teacup full of this fluid to a boiler full of clothes, shaving the ordinary amount of soap. A SURE CURE FOR FISTULA WITHOUT CUTTING IT OUT. Take i oz. of sweet oil, i oz. spirits of tur- pentine, I oz. alcohol, I oz. Hartshorn, i oz. sasafras oil, i oz. oil ganian, i oz. cedar oil, i oz. spike. Mix these well, put in bottle and keep well corked. Shake well before using. Take hogs lard and grease around the part effected by the fistula. Pour some of the lini- ment on until the effected part is well saturated. Take a piece of old carpet and hold on the dis- eased part, and on this hold a hot smoothing iron until the horse flinches. This healing is done to blister the parts. In 24 hours after the INCUBATOR AND BROODER. 91 liniment and heat are applied, take a small blade of an ordinary pocket knife and puncture the blister by entering it at one side and let the blade pass under the skin, but not deep into the flesh. Now take as much calomel as will lie on the large blade of the ordinary pocket knife, roll it in some cotton and pass it into the cut made in the blister. After putting the calomel in crrease around the cut with lard about twice a week. If properly cared for it will not leave a a scar. This remedy is simple and effective. It has been thoroughly tested; it has proved a success. A SURE CURE FOR SPLINT AND BONE SPAVIN. Take i oz. sweet oil, i oz. spirits of turpen- tine and 2 oz. creosote, mix and shake well be- fore using. Use this twice a day as a liniment. Use lard around the outside of the parts effect- ed to protect the hair. A SURE CURE FOR DIARRHEA IN YOUNG CALVES. Tie 2 quarts of wheat flour in a thin sack and drop in boiling water and boil one hour, then peal the outside off and scrape ^ pint of the flour into 2 quarts of sweet milk, then make it 92 INCUBATOR AND BROODER. warm enough for the calf to drink, give this twice a day until the calf is well. In a very bad case you can add 3^ teaspoonful of the es- sence of jamacia ginger to each feed. DIRECTIONS TO MAKE A GOOD POWDER FOR SORES ON HORSE AND MAN Get 5 cents worth of alum and put it on a hot stove and leave it there until it quits boiling, then take off and let cool, then pulverize to a fine powder. To use it, wash the sores with cas- tile soap and dust the powder on plentifully while the sore is wet and it will heal the worst sore shoulder in a few days. HOW TO SET AN EVERGREEN TREE. Dig your pits plenty large so you can spread the roots out straight and set the tree about 2 inches deeper than it was, cover the bottom of the pits with small rock, then 2 inches of rich soil, a bucket of water, then the tree. Now cov- the roots with rich soil and tamp it good; now another bucket of water and another layer of rock and a layer of earth. Rock and earth till you get to the top, and you will never loose a tree. INCUBATOR AND BROODER. 93 This book Is copyrighted under the United States copyright laws. I consider I am giving valuable information such as has not been pre- sented by any one to the public and the only protection I have is that given by the copy- right laws. I trust that every one ordering this book will use the information It contains to their own advantage. Should vour neiorhbor see the ground you have gained in its use let him send and get one for himself You will confer a fov- or by impressing upon him its value and there- by do him good and at the same time oblige the author. Sent to any address postage paid on receipt of $ 1 .00 Jacob Yost, Arkansas City, Kansas. INDEX. Frontispiece Portrait of Author Introductory 5 Building Material Bills 53 Chicken House 46 Chicken House — How to Build 47 Combined Incubator and Brooder House 38 Combined Incubator and Brooder House — How to Build, 89 Diseases and their Treatment 69 Health in Poultry 67 Hot Air Brooder 28 Hot Air Brooder— How to Make 29 Hot Water Tank 52 How to Care for an Incubator 57 Inbreeding 65 Incubator No. 1 18 Incubator No. 1 — How to Make 19 Ironing Board 78 Kitchen Cabinet 76 Kitchen Cabinet— How to Make 77 Protect the Weak Ones .64 Recipes. — Best Liniment out for Man and Beast 79 Cholera Cure, German 84 Cholera Cure 84 Death to Lice 86 Excellent Whitewash 79 First Feed for Little Chicks 82 Food for Laying Hens in Winter 80 Furniture Polish 89 Recipes — Continued. Good Cheap Liniment 90 Good Powder for Sores on Horse or Man 92 Good Refreshing Drink 86 How to Set an Evergreen Tree 92 Imperial Washing Fluid 90 Mock Apple Pie 87 Sure Cure for Caggage Worms 89 Sure Cure for Diarrhea in Young Calves 91 Sure Cure for Fistula without cutting 90 Sure Cure for Roup 83 Sure Cure for Splint and Bone Spavin 61 Tonic to Keep Hens in Good Health 81 To Break up a Setting Hen 86 To Preserve Posts 89 To Rid a Hen House of Lice 84 Some Causes for Chicks Dying in the Shell in the Incu- bator 62 Some Causes of Poultry Diseases 74 The Hen as a Money-maker 7 What Shall I Build? 63 RD '111 Ip-a'' 3 l(. fff Jt 4 •J'^ -£. DOBBS BROS. ■ RARY BINDINa FLA. a"^-^. ~- LIBRARY OF CONGRESS 002 857 324 8