This is a table of authors, titles, dates and other bibliographic information; it is a list metadata describing the content of your study carrel. Think of it as your library.
id | author | title | date | words | sentences | pages | cache | text |
---|---|---|---|---|---|---|---|---|
13887 | Allinson, T. R. (Thomas Richard) | Dr. Allinson''s cookery book Comprising many valuable vegetarian recipes | nan | 73738.0 | 6384.0 | nan | ./cache/13887.txt | ./txt/13887.txt |
24384 | Anonymous | 365 Luncheon Dishes: A Luncheon Dish for Every Day in the Year | nan | nan | nan | nan | nan | nan |
24387 | Anonymous | The Community Cook Book | nan | nan | nan | nan | nan | nan |
19775 | Anonymous | Vaughan''s Vegetable Cook Book (4th edition) How to Cook and Use Rarer Vegetables and Herbs | nan | 26644.0 | 1732.0 | nan | ./cache/19775.txt | ./txt/19775.txt |
28452 | Anonymous | The American Housewife Containing the Most Valuable and Original Receipts in all the Various Branches of Cookery; and Written in a Minute and Methodical Manner | nan | 61240.0 | 4520.0 | nan | ./cache/28452.txt | ./txt/28452.txt |
33748 | Anonymous | The Kitchen Encyclopedia Twelfth Edition (Swift & Company) | nan | 9675.0 | 684.0 | nan | ./cache/33748.txt | ./txt/33748.txt |
13265 | Anonymous | A Book of Fruits and Flowers | nan | 14857.0 | 707.0 | nan | ./cache/13265.txt | ./txt/13265.txt |
36689 | Anonymous | The New England Cook Book, or Young Housekeeper''s Guide Being a Collection of the Most Valuable Receipts; Embracing all the Various Branches of Cookery, and Written in a Minute and Methodical Manner | nan | 37734.0 | 2892.0 | nan | ./cache/36689.txt | ./txt/36689.txt |
26492 | Atkinson, George Francis | Studies of American Fungi. Mushrooms, Edible, Poisonous, etc. | nan | 117379.0 | 9082.0 | nan | ./cache/26492.txt | ./txt/26492.txt |
34837 | Barué, Sulpice | Domestic French Cookery, 4th ed. | nan | 25435.0 | 1935.0 | nan | ./cache/34837.txt | ./txt/34837.txt |
43943 | Beard, Sidney Hartnoll | A Comprehensive Guide-Book to Natural, Hygienic and Humane Diet | nan | 43342.0 | 4832.0 | nan | ./cache/43943.txt | ./txt/43943.txt |
10136 | Beeton, Mrs. (Isabella Mary) | The Book of Household Management | nan | 522143.0 | 36618.0 | nan | ./cache/10136.txt | ./txt/10136.txt |
16514 | Benton, Caroline French | A Little Cook Book for a Little Girl | nan | 28117.0 | 2203.0 | nan | ./cache/16514.txt | ./txt/16514.txt |
42803 | Benton, Caroline French | Living on a Little | nan | 61946.0 | 3533.0 | nan | ./cache/42803.txt | ./txt/42803.txt |
33213 | Benton, Caroline French | The Fun of Cooking: A Story for Girls and Boys | nan | 44350.0 | 3081.0 | nan | ./cache/33213.txt | ./txt/33213.txt |
33253 | Benton, Caroline French | Gala-Day Luncheons: A Little Book of Suggestions | nan | 27553.0 | 1754.0 | nan | ./cache/33253.txt | ./txt/33253.txt |
35646 | Blot, Pierre | Hand-Book of Practical Cookery, for Ladies and Professional Cooks Containing the Whole Science and Art of Preparing Human Food | nan | 143419.0 | 8233.0 | nan | ./cache/35646.txt | ./txt/35646.txt |
27639 | Bowdich, Mrs. | New Vegetarian Dishes | nan | 25732.0 | 3331.0 | nan | ./cache/27639.txt | ./txt/27639.txt |
10582 | Bradley, Alice | For Luncheon and Supper Guests | nan | 12837.0 | 1246.0 | nan | ./cache/10582.txt | ./txt/10582.txt |
7262 | Bradley, Richard | The Country Housewife and Lady''s Director in the Management of a House, and the Delights and Profits of a Farm | nan | 91997.0 | 3883.0 | nan | ./cache/7262.txt | ./txt/7262.txt |
14293 | Brown, Bob | The Complete Book of Cheese | nan | 70627.0 | 7192.0 | nan | ./cache/14293.txt | ./txt/14293.txt |
44915 | Brown, Margaret | Margaret Brown''s French Cookery Book | nan | 30757.0 | 1961.0 | nan | ./cache/44915.txt | ./txt/44915.txt |
29232 | Bury, Charlotte Campbell, Lady | The Lady''s Own Cookery Book, and New Dinner-Table Directory; In Which will Be Found a Large Collection of Original Receipts. 3rd ed. | nan | 162405.0 | 11540.0 | nan | ./cache/29232.txt | ./txt/29232.txt |
15360 | Campbell, Helen | The Easiest Way in Housekeeping and Cooking Adapted to Domestic Use or Study in Classes | nan | 81620.0 | 5160.0 | nan | ./cache/15360.txt | ./txt/15360.txt |
45348 | Caron, Pierre, active 1886-1899 | French Dishes for American Tables | nan | 60176.0 | 4403.0 | nan | ./cache/45348.txt | ./txt/45348.txt |
15407 | Chapman, Thomas | The Cyder-Maker''s Instructor, Sweet-Maker''s Assistant, and Victualler''s and Housekeeper''s Director In Three Parts | nan | 5993.0 | 269.0 | nan | ./cache/15407.txt | ./txt/15407.txt |
13493 | Child, Lydia Maria | The American Frugal Housewife | nan | 45562.0 | 2648.0 | nan | ./cache/13493.txt | ./txt/13493.txt |
33246 | Civic League (Williston, North Dakota) | Civic League Cook Book | nan | 61307.0 | 4981.0 | nan | ./cache/33246.txt | ./txt/33246.txt |
38823 | Clayton, H. J. | Clayton''s Quaker Cook-Book Being a Practical Treatise on the Culinary Art Adapted to the Tastes and Wants of All Classes | nan | 25587.0 | 1493.0 | nan | ./cache/38823.txt | ./txt/38823.txt |
55314 | Cobbett, Anne | The English Housekeeper: Or, Manual of Domestic Management Containing advice on the conduct of household affairs and practical instructions concerning the store-room, the pantry, the larder, the kitchen, the cellar, the dairy; the whole being intended for the use of young ladies who undertake the superintendence of their own housekeeping | nan | 154413.0 | 10305.0 | nan | ./cache/55314.txt | ./txt/55314.txt |
45838 | Coit, Adelin Balch | The ABC of Cooking | nan | 2234.0 | 209.0 | nan | ./cache/45838.txt | ./txt/45838.txt |
25914 | Core, Mary Kennedy | The Khaki Kook Book A Collection of a Hundred Cheap and Practical Recipes Mostly from Hindustan | nan | 15252.0 | 1562.0 | nan | ./cache/25914.txt | ./txt/25914.txt |
45863 | Cornelius, Mrs. (Mary Hooker) | The Young Housekeeper''s Friend Revised and Enlarged | nan | 86882.0 | 5507.0 | nan | ./cache/45863.txt | ./txt/45863.txt |
35567 | Corson, Juliet | A Course of Lectures on the Principles of Domestic Economy and Cookery | nan | 52402.0 | 2893.0 | nan | ./cache/35567.txt | ./txt/35567.txt |
28419 | Corson, Juliet | Twenty-Five Cent Dinners for Families of Six | nan | 32447.0 | 1357.0 | nan | ./cache/28419.txt | ./txt/28419.txt |
31605 | Corson, Juliet | The Cooking Manual of Practical Directions for Economical Every-Day Cookery | nan | 36291.0 | 1618.0 | nan | ./cache/31605.txt | ./txt/31605.txt |
43912 | Cuniberti, Julia Lovejoy | Practical Italian Recipes for American Kitchens Sold to aid the Families of Italian Soldiers | nan | 8992.0 | 898.0 | nan | ./cache/43912.txt | ./txt/43912.txt |
10632 | Daniel, Florence | The Healthy Life Cook Book, 2d ed. | nan | 24055.0 | 2833.0 | nan | ./cache/10632.txt | ./txt/10632.txt |
31982 | De Salis, Mrs. (Harriet Anne) | Dressed Game and Poultry à la Mode | nan | 21339.0 | 1210.0 | nan | ./cache/31982.txt | ./txt/31982.txt |
16441 | Digby, Kenelm | The Closet of Sir Kenelm Digby Knight Opened | nan | 95763.0 | 4770.0 | nan | ./cache/16441.txt | ./txt/16441.txt |
26209 | Dwight, Henrietta Latham | The Golden Age Cook Book | nan | 49564.0 | 3020.0 | nan | ./cache/26209.txt | ./txt/26209.txt |
34185 | Eatmor Cranberries | Recipes for Eatmor Fresh Cranberries | nan | 851.0 | 115.0 | nan | ./cache/34185.txt | ./txt/34185.txt |
29084 | Eaton, Mary, active 1823-1849 | The Cook and Housekeeper''s Complete and Universal Dictionary; Including a System of Modern Cookery, in all Its Various Branches, Adapted to the Use of Private Families | nan | 341997.0 | 16677.0 | nan | ./cache/29084.txt | ./txt/29084.txt |
9464 | Edwords, Clarence E. (Clarence Edgar) | Bohemian San Francisco Its restaurants and their most famous recipes—The elegant art of dining. | nan | 40528.0 | 2150.0 | nan | ./cache/9464.txt | ./txt/9464.txt |
18435 | Estes, Rufus | Good Things to Eat, as Suggested by Rufus A Collection of Practical Recipes for Preparing Meats, Game, Fowl, Fish, Puddings, Pastries, Etc. | nan | 52587.0 | 3620.0 | nan | ./cache/18435.txt | ./txt/18435.txt |
1084 | First Presbyterian Church (Marion, Ohio). Ladies' Aid Society | Recipes Tried and True | nan | nan | nan | nan | nan | nan |
26374 | First Unitarian Society of San Francisco. Society for Christian Work | The Cookery Blue Book | nan | 18290.0 | 1755.0 | nan | ./cache/26374.txt | ./txt/26374.txt |
37444 | Foster, Olive Hyde | Cookery for Little Girls | nan | 26027.0 | 1411.0 | nan | ./cache/37444.txt | ./txt/37444.txt |
22114 | Francatelli, Charles Elmé | A Plain Cookery Book for the Working Classes | nan | 32575.0 | 1574.0 | nan | ./cache/22114.txt | ./txt/22114.txt |
42631 | Friendship Club (Madison, Wisconsin) | Friendship Club Cook Book | nan | 7127.0 | 938.0 | nan | ./cache/42631.txt | ./txt/42631.txt |
38215 | Fryer, Jane Eayre | The Mary Frances Cook Book; Or, Adventures Among the Kitchen People | nan | 27078.0 | 3529.0 | nan | ./cache/38215.txt | ./txt/38215.txt |
32414 | Fulton, A. W. (Albert Watson) | Home Pork Making | nan | 37922.0 | 2579.0 | nan | ./cache/32414.txt | ./txt/32414.txt |
24407 | Gentile, Maria | The Italian Cook Book The Art of Eating Well; Practical Recipes of the Italian Cuisine, Pastries, Sweets, Frozen Delicacies, and Syrups | nan | nan | nan | nan | nan | nan |
15464 | Goudiss, Alberta M. (Alberta Moorhouse) | Foods That Will Win the War and How to Cook Them (1918) | nan | 30742.0 | 2812.0 | nan | ./cache/15464.txt | ./txt/15464.txt |
12350 | Greenbaum, Florence Kreisler | The International Jewish Cook Book 1600 Recipes According to the Jewish Dietary Laws with the Rules for Kashering; the Favorite Recipes of America, Austria, Germany, Russia, France, Poland, Roumania, Etc., Etc. | nan | 151344.0 | 12477.0 | nan | ./cache/12350.txt | ./txt/12350.txt |
34509 | Greenough, Marietta McPherson | Better Meals for Less Money | nan | 60837.0 | 4671.0 | nan | ./cache/34509.txt | ./txt/34509.txt |
6912 | Greer, Carlotta C. (Carlotta Cherryholmes) | School and Home Cooking | nan | 140004.0 | 12808.0 | nan | ./cache/6912.txt | ./txt/6912.txt |
8542 | Gurney, Lydia Maria | Things Mother Used to Make A Collection of Old Time Recipes, Some Nearly One Hundred Years Old and Never Published Before | nan | 19084.0 | 2331.0 | nan | ./cache/8542.txt | ./txt/8542.txt |
39586 | Haffner-Ginger, Bertha | California Mexican-Spanish Cook Book: Selected Mexican and Spanish Recipes | nan | 8162.0 | 536.0 | nan | ./cache/39586.txt | ./txt/39586.txt |
29007 | Harrison, Mary | The Skilful Cook A Practical Manual of Modern Experience | nan | 64931.0 | 8373.0 | nan | ./cache/29007.txt | ./txt/29007.txt |
12293 | Hazlitt, William Carew | Old Cookery Books and Ancient Cuisine | nan | 48879.0 | 2161.0 | nan | ./cache/12293.txt | ./txt/12293.txt |
19077 | Hill, Janet McKenzie | Salads, Sandwiches and Chafing-Dish Dainties With Fifty Illustrations of Original Dishes | nan | 49067.0 | 4258.0 | nan | ./cache/19077.txt | ./txt/19077.txt |
31534 | Hiller, Elizabeth O. | Fifty-Two Sunday Dinners: A Book of Recipes | nan | 48716.0 | 5770.0 | nan | ./cache/31534.txt | ./txt/31534.txt |
39550 | Hirtzler, Victor | The Hotel St. Francis Cook Book | nan | 194559.0 | 18457.0 | nan | ./cache/39550.txt | ./txt/39550.txt |
18097 | Hoodless, Adelaide | Public School Domestic Science | nan | 52483.0 | 5297.0 | nan | ./cache/18097.txt | ./txt/18097.txt |
29519 | Hooper, Mary | Nelson''s Home Comforts Thirteenth Edition | nan | 31545.0 | 1632.0 | nan | ./cache/29519.txt | ./txt/29519.txt |
24125 | Hubbard, L. P. | A Little Book for A Little Cook | nan | nan | nan | nan | nan | nan |
54039 | Johnson, Grace | Fast-Day Cookery; or, Meals without Meat | nan | 17208.0 | 1369.0 | nan | ./cache/54039.txt | ./txt/54039.txt |
5889 | Jones, Steven E. | The BYU Solar Cooker/Cooler | nan | 7765.0 | 604.0 | nan | ./cache/5889.txt | ./txt/5889.txt |
12238 | Kellogg, E. E. (Ella Ervilla) | Science in the Kitchen A Scientific Treatise On Food Substances and Their Dietetic Properties, Together with a Practical Explanation of the Principles of Healthful Cookery, and a Large Number of Original, Palatable, and Wholesome Recipes | nan | 213579.0 | 17223.0 | nan | ./cache/12238.txt | ./txt/12238.txt |
43566 | Lamb, Charles | A Dissertation upon Roast Pig | nan | 2921.0 | 158.0 | nan | ./cache/43566.txt | ./txt/43566.txt |
30121 | Lambert, Edward | The Art of Confectionary Shewing the Various Methods of Preserving All Sorts of Fruits, Dry and Liquid; viz. Oranges, Lemons, Citrons, Golden Pippins, Wardens, Apricots Green, Almonds, Goosberries, Cherries, Currants, Plumbs, Rasberries, Peaches, Walnuts, Nectarines, Figs, Grapes, &c., Flowers and Herbs; as Violets, Angelica, Orange-Flowers, &c.; Also How to Make All Sorts of Biscakes, Maspins, Sugar-Works, and Candies. With the Best Methods of Clarifying, and the Different Ways of Boiling Sugar. | nan | 11772.0 | 449.0 | nan | ./cache/30121.txt | ./txt/30121.txt |
42868 | LeCron, Helen Cowles | A Thousand Ways to Please a Husband with Bettina''s Best Recipes | nan | 109769.0 | 11252.0 | nan | ./cache/42868.txt | ./txt/42868.txt |
9101 | Lea, Elizabeth E. (Elizabeth Ellicott) | Domestic Cookery, Useful Receipts, and Hints to Young Housekeepers | nan | 86701.0 | 3933.0 | nan | ./cache/9101.txt | ./txt/9101.txt |
40943 | Leslie, Eliza | Miss Leslie''s New Cookery Book | nan | 166779.0 | 10806.0 | nan | ./cache/40943.txt | ./txt/40943.txt |
60025 | Leslie, Eliza | Miss Leslie''s Complete Cookery Directions for Cookery, in Its Various Branches | nan | 163380.0 | 11037.0 | nan | ./cache/60025.txt | ./txt/60025.txt |
6677 | Leslie, Eliza | Seventy-Five Receipts for Pastry, Cakes and Sweetmeats, by Miss Leslie | nan | 25193.0 | 2117.0 | nan | ./cache/6677.txt | ./txt/6677.txt |
15363 | Lincoln, Mary J. (Mary Johnson) | Carving and Serving | nan | 13734.0 | 827.0 | nan | ./cache/15363.txt | ./txt/15363.txt |
16977 | Lydia E. Pinkham Medicine Company | Food and Health | nan | 9514.0 | 884.0 | nan | ./cache/16977.txt | ./txt/16977.txt |
43643 | Martyn, Charles | Foods and Culinary Utensils of the Ancients | nan | 19034.0 | 1063.0 | nan | ./cache/43643.txt | ./txt/43643.txt |
22790 | May, Robert | The accomplisht cook or, The art & mystery of cookery | nan | 144777.0 | 7554.0 | nan | ./cache/22790.txt | ./txt/22790.txt |
28491 | McCulloch-Williams, Martha | Dishes & Beverages of the Old South | nan | 55091.0 | 3317.0 | nan | ./cache/28491.txt | ./txt/28491.txt |
6385 | McGinnis, Mabel Earl | Simple Italian Cookery | nan | 14994.0 | 938.0 | nan | ./cache/6385.txt | ./txt/6385.txt |
11067 | Mill, Mrs. (Jean Oliver) | Reform Cookery Book (4th edition) Up-To-Date Health Cookery for the Twentieth Century. | nan | 48059.0 | 3896.0 | nan | ./cache/11067.txt | ./txt/11067.txt |
41352 | Mollard, John | The Art of Cookery Made Easy and Refined | nan | 50967.0 | 3306.0 | nan | ./cache/41352.txt | ./txt/41352.txt |
12327 | Montefiore, Judith Cohen, Lady | The Jewish Manual Practical Information in Jewish and Modern Cookery with a Collection of Valuable Recipes & Hints Relating to the Toilette | nan | 40675.0 | 2183.0 | nan | ./cache/12327.txt | ./txt/12327.txt |
25631 | Moss, Maria J. | A Poetical Cook-Book | nan | nan | nan | nan | nan | nan |
10072 | Moxon, Elizabeth | English Housewifry Exemplified in above Four Hundred and Fifty Receipts Giving Directions for most Parts of Cookery | nan | 64808.0 | 3629.0 | nan | ./cache/10072.txt | ./txt/10072.txt |
24205 | Murrey, Thomas J. (Thomas Jefferson) | Breakfast Dainties | nan | nan | nan | nan | nan | nan |
24542 | Murrey, Thomas J. (Thomas Jefferson) | Fifty Salads | nan | nan | nan | nan | nan | nan |
25007 | Murrey, Thomas J. (Thomas Jefferson) | Fifty Soups | nan | nan | nan | nan | nan | nan |
38464 | Murrey, Thomas J. (Thomas Jefferson) | Tempting Curry Dishes | nan | 6214.0 | 365.0 | nan | ./cache/38464.txt | ./txt/38464.txt |
4219 | Muskett, Philip E. | The Art of Living in Australia Together with Three Hundred Australian Cookery Recipes and Accessory Kitchen Information by Mrs. H. Wicken | nan | nan | nan | nan | nan | nan |
35506 | Nash, William H., Mrs. | Cloud City Cook-Book | nan | 11219.0 | 1194.0 | nan | ./cache/35506.txt | ./txt/35506.txt |
13286 | Neil, Marion Harris | The Story of Crisco | nan | 91628.0 | 9039.0 | nan | ./cache/13286.txt | ./txt/13286.txt |
24656 | Ontario. Department of Education | Ontario Teachers' Manuals: Household Management | nan | nan | nan | nan | nan | nan |
20557 | Ontario. Department of Education | Ontario Teachers'' Manuals: Household Science in Rural Schools | nan | 54693.0 | 4576.0 | nan | ./cache/20557.txt | ./txt/20557.txt |
6745 | Parloa, Maria | Miss Parloa''s New Cook Book | nan | 119477.0 | 9706.0 | nan | ./cache/6745.txt | ./txt/6745.txt |
13177 | Parloa, Maria | Chocolate and Cocoa Recipes and Home Made Candy Recipes | nan | 25062.0 | 1740.0 | nan | ./cache/13177.txt | ./txt/13177.txt |
14594 | Payne, A. G. (Arthur Gay) | Cassell''s Vegetarian Cookery: A Manual of Cheap and Wholesome Diet | nan | 75206.0 | 3987.0 | nan | ./cache/14594.txt | ./txt/14594.txt |
8102 | Pegge, Samuel | The Forme of Cury: A Roll of Ancient English Cookery Compiled, about A.D. 1390 | nan | 48185.0 | 10966.0 | nan | ./cache/8102.txt | ./txt/8102.txt |
1979 | Perdue, Mitzi | The Perdue Chicken Cookbook | nan | 86425.0 | 7579.0 | nan | ./cache/1979.txt | ./txt/1979.txt |
45572 | Peterson, Hannah Mary (Bouvier) | The National Cook Book, 9th ed. | nan | 61248.0 | 5076.0 | nan | ./cache/45572.txt | ./txt/45572.txt |
30861 | Pierce, Paul | Breakfasts and Teas: Novel Suggestions for Social Occasions | nan | 21507.0 | 1565.0 | nan | ./cache/30861.txt | ./txt/30861.txt |
33975 | Pierce, Paul | Suppers: Novel Suggestions for Social Occasions | nan | 22459.0 | 1642.0 | nan | ./cache/33975.txt | ./txt/33975.txt |
12519 | Randolph, Mary | The Virginia Housewife; Or, Methodical Cook | nan | 46717.0 | 2147.0 | nan | ./cache/12519.txt | ./txt/12519.txt |
18542 | Reed, Myrtle | How to Cook Fish | nan | 84468.0 | 7435.0 | nan | ./cache/18542.txt | ./txt/18542.txt |
37680 | Reed, Myrtle | The Myrtle Reed Cook Book | nan | 105030.0 | 8799.0 | nan | ./cache/37680.txt | ./txt/37680.txt |
34822 | Ronald, Mary | The Century Cook Book | nan | 189925.0 | 17397.0 | nan | ./cache/34822.txt | ./txt/34822.txt |
27245 | Roper, Dora C. C. L. (Dora Cathrine Cristine Liebel) | Food for the Traveler What to Eat and Why | nan | 5509.0 | 667.0 | nan | ./cache/27245.txt | ./txt/27245.txt |
6978 | Rorer, S. T. | Made-Over Dishes | nan | 15426.0 | 976.0 | nan | ./cache/6978.txt | ./txt/6978.txt |
6429 | Rorer, S. T. | Many Ways for Cooking Eggs | nan | 13002.0 | 839.0 | nan | ./cache/6429.txt | ./txt/6429.txt |
8501 | Rorer, S. T. | Ice Creams, Water Ices, Frozen Puddings Together with Refreshments for all Social Affairs | nan | 27385.0 | 1868.0 | nan | ./cache/8501.txt | ./txt/8501.txt |
14066 | Rose, Mary Swartz | Everyday Foods in War Time | nan | 22509.0 | 1411.0 | nan | ./cache/14066.txt | ./txt/14066.txt |
13669 | Royal Baking Powder Company | The New Dr. Price Cookbook | nan | 30355.0 | 2799.0 | nan | ./cache/13669.txt | ./txt/13669.txt |
38193 | Royal Baking Powder Company | New Royal Cook Book | nan | 30541.0 | 2284.0 | nan | ./cache/38193.txt | ./txt/38193.txt |
34107 | Santiagoe, Daniel | The Curry Cook''s Assistant Or, Curries, How to Make Them in England in Their Original Style | nan | 13074.0 | 1347.0 | nan | ./cache/34107.txt | ./txt/34107.txt |
55705 | Seneca (Writer on outdoor life) | Canoe and Camp Cookery A Practical Cook Book for Canoeists, Corinthian Sailors and Outers | nan | 20196.0 | 1247.0 | nan | ./cache/55705.txt | ./txt/55705.txt |
41406 | Serkoff, Vera, Countess | Paper-bag Cookery | nan | 23117.0 | 1421.0 | nan | ./cache/41406.txt | ./txt/41406.txt |
55555 | Sharpe, M. R. L. (Maud Russell Lorraine) | The Golden Rule Cook Book: Six hundred recipes for meatless dishes | nan | 60464.0 | 3297.0 | nan | ./cache/55555.txt | ./txt/55555.txt |
6703 | Shuman, Carrie V. | Favorite Dishes : a Columbian Autograph Souvenir Cookery Book | nan | 40705.0 | 3103.0 | nan | ./cache/6703.txt | ./txt/6703.txt |
12815 | Simmons, Amelia | American Cookery: The Art of Dressing Viands, Fish, Poultry, and Vegetables | nan | 14998.0 | 761.0 | nan | ./cache/12815.txt | ./txt/12815.txt |
36007 | Smith, Mabell S. C. (Mabell Shippie Clarke) | Ethel Morton and the Christmas Ship | nan | 59381.0 | 4246.0 | nan | ./cache/36007.txt | ./txt/36007.txt |
55566 | Sowle, Henrietta | I Go A-Marketing | nan | 52473.0 | 2865.0 | nan | ./cache/55566.txt | ./txt/55566.txt |
41899 | Soyer, Alexis | The Modern Housewife or, Ménagère Comprising Nearly One Thousand Receipts, for the Economic and Judicious Preparation of Every Meal of the Day, with those of The Nursery and Sick Room, and Minute Directions for Family Management in All its Branches. | nan | 158585.0 | 6553.0 | nan | ./cache/41899.txt | ./txt/41899.txt |
43278 | Spencer, Edward | Cakes & Ale A Dissertation on Banquets Interspersed with Various Recipes, More or Less Original, and anecdotes, mainly veracious | nan | 71863.0 | 3983.0 | nan | ./cache/43278.txt | ./txt/43278.txt |
42955 | Telford, Emma Paddock | Standard Paper-Bag Cookery | nan | 37192.0 | 2895.0 | nan | ./cache/42955.txt | ./txt/42955.txt |
13545 | Thomas, Edith May Bertels | Mary at the Farm and Book of Recipes Compiled during Her Visit among the "Pennsylvania Germans" | nan | 140543.0 | 9365.0 | nan | ./cache/13545.txt | ./txt/13545.txt |
12069 | Tilden, Joe | Joe Tilden''s Recipes for Epicures | nan | 11683.0 | 1088.0 | nan | ./cache/12069.txt | ./txt/12069.txt |
38615 | Treat, Nola | Quantity Cookery: Menu Planning and Cooking for Large Numbers | nan | 50263.0 | 8083.0 | nan | ./cache/38615.txt | ./txt/38615.txt |
34651 | University of Illinois (Urbana-Champaign campus). Extension Service in Agriculture and Home Economics | Let''s Use Soybeans | nan | 3161.0 | 259.0 | nan | ./cache/34651.txt | ./txt/34651.txt |
10011 | Unknown | 365 Foreign Dishes A Foreign Dish for Every Day in the Year | nan | 23793.0 | 2243.0 | nan | ./cache/10011.txt | ./txt/10011.txt |
21826 | Various | My Pet Recipes, Tried and True Contributed by the Ladies and Friends of St. Andrew''s Church, Quebec | nan | 31390.0 | 2554.0 | nan | ./cache/21826.txt | ./txt/21826.txt |
26005 | Various | Armour''s Monthly Cook Book, Volume 2, No. 12, October 1913 A Monthly Magazine of Household Interest | nan | 20186.0 | 1640.0 | nan | ./cache/26005.txt | ./txt/26005.txt |
26032 | Various | American Cookery November, 1921 | nan | 37909.0 | 3438.0 | nan | ./cache/26032.txt | ./txt/26032.txt |
41940 | Various | The Boston Cooking-School Magazine (Vol. XV, No. 2, Aug.-Sept., 1910) | nan | 41165.0 | 3373.0 | nan | ./cache/41940.txt | ./txt/41940.txt |
10520 | W. M. | The Compleat Cook Expertly Prescribing the Most Ready Wayes, Whether Italian, Spanish or French, for Dressing of Flesh and Fish, Ordering Of Sauces or Making of Pastry | nan | 28229.0 | 1628.0 | nan | ./cache/10520.txt | ./txt/10520.txt |
930 | Waters, W. G., Mrs. | The Cook''s Decameron A Study in Taste, Containing over Two Hundred Recipes for Italian Dishes | nan | 46294.0 | 3309.0 | nan | ./cache/930.txt | ./txt/930.txt |
22829 | Wheldon, Rupert H. | No Animal Food; and Nutrition and Diet; with Vegetable Recipes | nan | 33346.0 | 2688.0 | nan | ./cache/22829.txt | ./txt/22829.txt |
17438 | Wilson, Mary A. | Mrs. Wilson''s Cook Book Numerous New Recipes Based on Present Economic Conditions | nan | 122381.0 | 9450.0 | nan | ./cache/17438.txt | ./txt/17438.txt |
9935 | Woman''s Institute of Domestic Arts and Sciences | Woman''s Institute Library of Cookery. Volume 1: Essentials of Cookery; Cereals; Bread; Hot Breads | nan | 87078.0 | 5796.0 | nan | ./cache/9935.txt | ./txt/9935.txt |
9936 | Woman''s Institute of Domestic Arts and Sciences | Woman''s Institute Library of Cookery. Volume 2: Milk, Butter and Cheese; Eggs; Vegetables | nan | 84504.0 | 5934.0 | nan | ./cache/9936.txt | ./txt/9936.txt |
9937 | Woman''s Institute of Domestic Arts and Sciences | Woman''s Institute Library of Cookery. Volume 3: Soup; Meat; Poultry and Game; Fish and Shell Fish | nan | 84216.0 | 6382.0 | nan | ./cache/9937.txt | ./txt/9937.txt |
9938 | Woman''s Institute of Domestic Arts and Sciences | Woman''s Institute Library of Cookery. Volume 4: Salads and Sandwiches; Cold and Frozen Desserts; Cakes, Cookies and Puddings; Pastries and Pies | nan | 87479.0 | 7121.0 | nan | ./cache/9938.txt | ./txt/9938.txt |
9939 | Woman''s Institute of Domestic Arts and Sciences | Woman''s Institute Library of Cookery. Volume 5: Fruit and Fruit Desserts; Canning and Drying; Jelly Making, Preserving and Pickling; Confections; Beverages; the Planning of Meals | nan | 114640.0 | 8937.0 | nan | ./cache/9939.txt | ./txt/9939.txt |
14377 | Woolley, Hannah | The Queen-like Closet or Rich Cabinet Stored with all manner of rare receipts for preserving, candying and cookery. Very pleasant and beneficial to all ingenious persons of the female sex | nan | 66402.0 | 5175.0 | nan | ./cache/14377.txt | ./txt/14377.txt |
53525 | Yates, Lucy H. (Lucy Helen) | A Handbook of Fish Cookery: How to buy, dress, cook, and eat fish | nan | 16825.0 | 1058.0 | nan | ./cache/53525.txt | ./txt/53525.txt |
13923 | Ziemann, Hugo | The Whitehouse Cookbook (1887) Cooking, Toilet and Household Recipes, Menus, Dinner-Giving, Table Etiquette, Care of the Sick, Health Suggestions, Facts Worth Knowing, Etc., Etc. The Whole Comprising a Comprehensive Cyclopedia of Information for the Home | nan | 227696.0 | 15517.0 | nan | ./cache/13923.txt | ./txt/13923.txt |
44947 | nan | Allied Cookery: British, French, Italian, Belgian, Russian | nan | 20558.0 | 1678.0 | nan | ./cache/44947.txt | ./txt/44947.txt |
31102 | nan | Stevenson Memorial Cook Book | nan | 59236.0 | 5290.0 | nan | ./cache/31102.txt | ./txt/31102.txt |
7223 | nan | The Belgian Cookbook | nan | 32201.0 | 2384.0 | nan | ./cache/7223.txt | ./txt/7223.txt |
30734 | nan | Mushrooms of America, Edible and Poisonous | nan | 4361.0 | 409.0 | nan | ./cache/30734.txt | ./txt/30734.txt |
42450 | nan | Housekeeping in Old Virginia | nan | 138197.0 | 14752.0 | nan | ./cache/42450.txt | ./txt/42450.txt |
26323 | nan | The Suffrage Cook Book | nan | 30875.0 | 2725.0 | nan | ./cache/26323.txt | ./txt/26323.txt |