quadgram

This is a table of type quadgram and their frequencies. Use it to search & browse the list to learn more about your study carrel.

quadgram	frequency
fruit of medium size	252
ripens the last of	176
the american pomological society	174
listed in this reference	161
red at the pit	158
ripens the middle of	155
side next the sun	153
the side next the	145
on the side next	130
fruit medium to large	127
at the end of	105
of the american pomological	104
is one of the	101
fruit medium in size	93
the last of september	91
the middle of september	91
the last of june	85
the last of august	85
the side of the	83
good to very good	82
on the side of	81
list of the american	79
side of the sun	78
the middle of july	75
season the last of	74
ripens at the end	72
one half natural size	71
above medium in size	70
one of the best	69
on the sunny side	69
is a seedling of	67
exposed to the sun	66
red on the side	65
red at the stone	64
in the reference given	62
one of the most	61
american pomological society in	54
said to be a	53
season the middle of	52
the last of july	52
with a red blush	52
from a seed of	51
fruit above medium in	51
is a native of	50
the middle of august	50
with a red cheek	50
on the station grounds	50
ripens the first of	49
the middle of june	48
in the garden of	46
at the same time	46
with red at the	44
stained at the pit	44
is said to be	44
glabrous within and without	44
red in the sun	44
said to have originated	43
on the shaded side	43
a seedling raised by	42
on the grounds of	42
from a pit of	41
with a distinct suture	41
ripens early in september	41
the base of the	40
upper surface dark green	39
i would like to	38
of the horticultural society	38
the first of september	37
of the united states	37
about the middle of	37
said to have been	36
the horticultural society of	36
in the united states	36
flattened at the base	36
it is one of	36
fourths of an inch	36
with red on the	36
with a shallow suture	35
arranged singly as lateral	35
singly as lateral buds	35
very good in quality	34
with from one to	34
at the base of	33
to be a seedling	33
the middle of the	33
lower surface light green	33
listed without a description	33
mentioned in this reference	32
on the other hand	32
for the first time	31
is said to have	31
mentioned in the reference	31
the pit which is	31
the middle to the	31
the end of june	31
on the farm of	31
ripens early in august	30
it is a very	30
to have originated in	30
from the middle to	30
a great deal of	30
stone of medium size	30
leaves with reniform glands	30
the text with plate	30
stem of medium length	29
listed in the reference	29
adherent to the fruit	29
raised from seed by	29
of an inch in	29
the side exposed to	29
ripens early in july	29
side exposed to the	29
set in a shallow	29
and patched with russet	29
the size of a	29
an inch in diameter	28
part of the state	28
fruit small to medium	28
separating from the pulp	28
with a dark red	28
as lateral buds and	28
an austrian perry pear	28
from a seed bed	27
fruit matures in mid	27
with a tinge of	27
along the ventral suture	27
the end of september	27
cheek next the sun	27
the end of august	27
one third natural size	27
green changing to yellow	26
the end of the	26
the massachusetts horticultural society	26
was placed on the	26
a height of from	26
the origin of this	26
at the pit which	26
this variety is a	26
the size of the	26
to the last of	26
as one of the	26
from one to three	25
netted and patched with	25
of very good quality	25
on the side exposed	25
the latter part of	25
would like to ask	25
on one side than	25
be a seedling of	25
about the size of	25
is supposed to be	25
to a height of	25
in twos and threes	25
united states department of	25
states department of agriculture	25
as soon as the	24
seedling of van mons	24
to the stamens in	24
it is a good	24
season of bloom intermediate	24
with a bright red	24
base of the blade	24
the first of july	24
equal to the stamens	24
in the case of	24
the stamens in length	24
on account of the	24
tinged with red at	24
raised by van mons	24
of an inch long	23
in the text with	23
fruit medium or below	23
middle to the last	23
of from to feet	23
was one of the	23
at the beginning of	23
cherries of new york	23
light green changing to	23
of this variety is	23
ripens from the middle	23
red next the sun	23
of the nineteenth century	23
the cherries of new	23
pit which is free	23
golden on the side	23
listed but not described	23
flesh stained at the	23
red on the sunny	23
shorter than the stamens	23
one inch in diameter	23
in the nineteenth century	23
early in the nineteenth	23
tree of medium size	22
a few of the	22
a seedling of van	22
for the growth of	22
on the cheek next	22
the united states department	22
supposed to be a	22
and thickly sprinkled with	22
white to the stone	22
fruit medium to above	22
in a shallow cavity	22
in the vicinity of	22
the cheek next the	22
height of from to	22
large to very large	22
stem medium in length	21
on account of its	21
pedicels one inch long	21
gritty around the core	21
flesh red at the	21
on trial with messrs	21
a large number of	21
in the middle of	21
it is said to	21
minnesota state horticultural society	21
rough to the touch	21
under the name of	21
the top of the	21
the best of the	21
for the most part	21
this is a seedling	21
it is not the	20
pit of medium size	20
light green turning to	20
and dotted with russet	20
fruit large to very	20
the rest of the	20
lateral buds and in	20
to the middle of	20
size of the fruit	19
the grounds of this	19
american pomological society from	19
fruit list of the	19
flesh white to the	19
with one or two	19
the end of july	19
this variety was raised	19
the fruit list of	19
the first time in	19
in the neighborhood of	19
with the exception of	19
with a deep suture	19
set in a small	19
than on the other	19
the middle of october	19
with a trace of	19
originated on the farm	19
for the size of	18
stained at the stone	18
set in a deep	18
season the first of	18
with red in the	18
sprinkled with russet dots	18
the shaded side and	18
it is a large	18
to the fact that	18
grounds of this station	18
as a seedling of	18
green changing to yellowish	18
set in a wide	18
of the best of	18
the fruit is of	18
the beginning of the	18
a native of the	18
almost entirely covered with	18
a trace of red	17
to be found in	17
was raised from seed	17
this variety originated with	17
a cross between the	17
the cheek exposed to	17
of the best varieties	17
at the rate of	17
tinged with dull red	17
in the cherries of	17
the first of august	17
the garden of the	17
flattened at the ends	17
changing to pale yellow	17
one side than on	17
is very similar to	17
the history of the	17
at the base and	17
cheek exposed to the	17
a perry pear grown	17
flowers appear in mid	17
that it is a	17
and more or less	17
side than on the	17
this variety was found	17
was added to the	16
members of the society	16
or with from one	16
russet on the side	16
a place in the	16
not be confused with	16
the station grounds the	16
seems to have been	16
between the sand cherry	16
and of good quality	16
variety is a seedling	16
glands on the stalk	16
green turning to yellow	16
from to inches in	16
in a small cavity	16
partly covered with ash	16
gritty at the center	16
a tinge of red	16
the surface of the	16
at the time of	16
this variety is said	16
granular around the core	16
the sand cherry and	16
it is to be	16
by the american pomological	16
is supposed to have	16
it must be remembered	16
on the cheek exposed	16
ridged along the ventral	15
shaded and mottled with	15
in connection with the	15
medium or rather large	15
a good deal of	15
placed on the fruit	15
in small clusters on	15
brown partly covered with	15
with dark colored juice	15
from time to time	15
separating readily from the	15
a bright red cheek	15
louise bonne de jersey	15
it is necessary to	15
be one of the	15
full of sugary juice	15
in a deep cavity	15
fruit medium or rather	15
of the sour cherry	15
depression at the center	15
is a cross between	15
larger than the other	15
on the fruit list	15
of arsenate of lead	15
seems to be a	15
and patches of russet	15
cross between the sand	15
flowers of medium size	15
usually at the base	15
one of the first	15
a good crop of	15
lobes with a trace	15
for the home garden	15
leaves with globose glands	15
stone medium in size	15
it is best to	14
added to the fruit	14
be remembered that the	14
this variety originated in	14
red on the cheek	14
skin rather thick and	14
quite a number of	14
to be identical with	14
should not be confused	14
it is probable that	14
with a deep red	14
the value of the	14
compressed at the ends	14
pomological society from until	14
thickly sprinkled with russet	14
a seedling of the	14
tip at the apex	14
must be remembered that	14
tree is a native	14
changing at maturity to	14
minnesota garden flower society	14
a seed bed made	14
to have come from	14
variety is said to	14
ripens early in october	14
borne in dense clusters	14
below medium in size	14
a dark red blush	14
it was placed on	14
a few years ago	14
matures the last of	14
a dark red cheek	14
medium to above in	14
rose on the side	14
the london horticultural society	14
of the minnesota state	14
about the same time	14
the minnesota state horticultural	14
as well as the	14
this is one of	14
readily from the pulp	14
in regard to the	14
as a new variety	14
bright green changing to	14
three blooms of each	14
third for the table	14
feet apart each way	14
as well as in	14
in the spring of	14
the state of minnesota	13
to be a native	13
the southern part of	13
fruit medium or above	13
petiole one inch long	13
will have to be	13
dotted and mottled with	13
reddish glands on the	13
grows to a height	13
in a small way	13
faintly tinged with red	13
horticultural society of london	13
at the right time	13
ripens early in june	13
dotted with gray and	13
brown partly overspread with	13
of the last century	13
at the present time	13
for the purpose of	13
raised by thomas rivers	13
for household and market	13
in western new york	13
blushed on the sunny	13
seems to be the	13
the fruit is not	13
from one to four	13
tinged at the stone	13
in the form of	13
dotted and streaked with	13
to inches in diameter	13
and was introduced by	13
and one of the	13
in the american pomological	13
a member of the	13
but the fruit is	13
to the growth of	13
tree vigorous and fertile	13
around the calyx and	13
the growth of the	13
in the way of	13
and first published in	13
borne in scattering clusters	13
a seedling of early	13
is not the intention	12
partly overspread with ash	12
be noted in estimating	12
southern part of the	12
flowers one and one	12
base variable in shape	12
a deep red blush	12
a place on the	12
with a few hairs	12
fruited for the first	12
noted in estimating their	12
glandless or with from	12
publish anything in this	12
from year to year	12
ripening the last of	12
is misleading or unreliable	12
that the articles published	12
in a shallow basin	12
full of sweet juice	12
set in a large	12
fruit usually borne in	12
clusters on short spurs	12
large or very large	12
in estimating their practical	12
by minnesota garden flower	12
in the southern part	12
the intention to publish	12
experience and opinions of	12
conducted by minnesota garden	12
just as soon as	12
intention to publish anything	12
longer than the stamens	12
and this fact must	12
it first fruited in	12
opinions of their writers	12
and opinions of their	12
it is impossible to	12
anything in this magazine	12
it seems to be	12
stained with red at	12
flower society edited by	12
it would be a	12
society edited by mrs	12
magazine that is misleading	12
to publish anything in	12
the name of the	12
yet it must be	12
herein recite the experience	12
to a depth of	12
second for the table	12
horticultural society of angers	12
with a small depression	12
on the market in	12
always be noted in	12
in this magazine that	12
while it is not	12
mamelon tip at the	12
as a stock for	12
dotted and marbled with	12
parts of the state	12
member of the society	12
published herein recite the	12
the following description is	12
the stone which is	12
this variety was introduced	12
garden helps conducted by	12
is a seedling from	12
in the middle west	12
usually borne in pairs	12
remembered that the articles	12
have been brought to	12
that is misleading or	12
seedling raised by s	12
to have been brought	12
the articles published herein	12
placed on the market	12
good for household use	12
american pomological society listed	12
helps conducted by minnesota	12
seem to have been	12
garden flower society edited	12
pit of yellow spanish	12
dotted all over with	12
with a slight blush	12
the experience and opinions	12
this peach was raised	12
the bottom of the	12
sprinkled with brown dots	12
from a bed of	12
with a pleasant flavor	12
pointed at the apex	12
estimating their practical value	12
by van mons in	12
that there is a	12
of the massachusetts horticultural	12
and the fruit is	12
must always be noted	12
massachusetts horticultural society in	12
prunus pseudocerasus hortensis flore	12
this magazine that is	12
in the hawaiian islands	12
not the intention to	12
american pomological society added	12
petiole one and one	12
the minnesota horticulturist vol	12
a pit of yellow	12
as soon as they	12
small depression at the	12
articles published herein recite	12
recite the experience and	12
a small depression at	12
a number of years	12
the use of the	12
a seed bed of	12
this fact must always	12
fact must always be	12
but it is not	12
to be a good	12
is about the size	11
its name from the	11
on a yellow ground	11
in the hands of	11
very good to best	11
similar to that of	11
set in a narrow	11
to the catalog of	11
its first fruit in	11
fruit large or very	11
origin of this variety	11
early in the spring	11
it is doubtful if	11
as much as possible	11
tree of this variety	11
of nitrate of soda	11
to very good in	11
the wood of the	11
with which it is	11
opposed to the sun	11
to above in size	11
with carmine on the	11
usually on the stalk	11
with a mamelon tip	11
by the use of	11
this is a very	11
from which it separates	11
peach of good quality	11
inserted in a wide	11
the roots of the	11
skin rough to the	11
larger on one side	11
of some of the	11
washed with dark red	11
the title of the	11
tinged at the pit	11
was brought to notice	11
i have never seen	11
for a long time	11
in this reference as	11
last of june in	11
stem one and one	11
variety was raised by	11
it is well to	11
around the stem and	11
season of bloom late	11
in the orchard of	11
a considerable number of	11
if the soil is	11
of the varieties of	11
according to the catalog	11
the society van mons	11
originated in the garden	11
be a native of	11
journal of horticulture and	11
of the most valuable	11
coarsely and doubly serrate	11
is the best of	11
i think it is	11
in the matter of	11
truncate at the base	11
gritty around the center	11
is to be found	11
like calebasse in form	11
of the fruit is	11
sand cherry and the	11
it is not a	11
inserted in a deep	11
there is a good	11
two or three feet	11
be found in the	11
with a pointed apex	11
as a result of	11
appeared on the fruit	11
listed as growing in	11
is of medium size	11
a seedling of napoleon	11
two or three years	11
this is a large	11
in as a new	11
one of the earliest	11
from the fact that	11
green changing to light	11
the royal horticultural society	11
american pomological society placed	11
of the eighteenth century	11
the arsenate of lead	11
the fact that it	10
the fruit is very	10
in addition to the	10
the last of october	10
by van mons at	10
from seed of the	10
the form of the	10
first to the middle	10
or with one or	10
sent out by m	10
the fruit is large	10
it will be seen	10
with numerous small lenticels	10
face exposed to the	10
a chance seedling found	10
at the stone which	10
the grounds of the	10
tree vigorous and very	10
seedling of chinese cling	10
at maturity the basic	10
to have originated at	10
washed with red on	10
early in the season	10
in the bottom of	10
one side of the	10
as lateral buds or	10
the first of june	10
dull red on the	10
is not at all	10
glandless or with one	10
green and brown dots	10
garden of the horticultural	10
there seems to be	10
it is not necessary	10
are more or less	10
of the species of	10
raised from seed of	10
on the list of	10
and mottled with red	10
the face exposed to	10
the form of a	10
in many parts of	10
usually attached in pairs	10
is thought to be	10
i am going to	10
raised by a mr	10
fruit above medium and	10
in size and quality	10
there is no reason	10
on the other side	10
to the end of	10
made a good growth	10
first for culinary use	10
on the face exposed	10
the fruit is a	10
green changing to pale	10
gain of van mons	10
to be one of	10
on the upper surface	10
green changing to greenish	10
a seedling of chinese	10
the first part of	10
clusters in twos and	10
is a chance seedling	10
blushed with dull red	10
the state horticultural society	10
fruits and fruit trees	10
dark red on the	10
mammillate at the summit	10
with a faint blush	10
the report of the	10
tree vigorous and productive	10
brown on the side	10
full of saccharine juice	10
vermilioned on the side	10
to have been introduced	10
margin coarsely and doubly	10
with fawn around the	10
the first to the	10
quality of the fruit	10
list of recommended fruits	10
the best varieties of	10
cultivated in great britain	10
apart in the row	10
others of its class	10
in a separate vase	10
dotted and stained with	10
from two to four	10
originated with a mr	10
in the garden and	10
with a light red	10
the garden flower society	9
the early part of	9
it is possible to	9
i think that is	9
a bright red blush	9
in the history of	9
and dotted with gray	9
a few days later	9
one of the hardiest	9
the journal of horticulture	9
on the north side	9
one or two small	9
parts of the world	9
an inch in length	9
the last of may	9
in the same way	9
of the sweet cherry	9
question and answer exercise	9
a great number of	9
one to three small	9
from the first to	9
variety was brought to	9
blushed with red on	9
the seed beds of	9
is by no means	9
and mottled with russet	9
used as a stock	9
place in the fruit	9
flattened on one side	9
one side larger than	9
black bigarreau of savoy	9
than that of the	9
dots of a darker	9
of medium size and	9
green on the shaded	9
with rose on the	9
one fourth natural size	9
part of the country	9
the united states and	9
this variety probably originated	9
before the massachusetts horticultural	9
it will not be	9
flowers one inch across	9
the use of a	9
notch at the apex	9
to be a very	9
of the society van	9
to have originated with	9
with two or three	9
in the course of	9
of louise bonne de	9
a few scattering hairs	9
a van mons seedling	9
on a large scale	9
with dark red on	9
the soil should be	9
lobes tinged with red	9
in the gardens of	9
with some of the	9
is not to be	9
small or nearly medium	9
dotted with russet and	9
the quality of the	9
a start in life	9
with a vinous flavor	9
with a few scattering	9
where it still remains	9
glands at the base	9
a few years later	9
as a chance seedling	9
are for the most	9
lateral buds or in	9
of belle de rocmont	9
ripens from the first	9
gritty at the core	9
in scattering clusters in	9
yellow on the shaded	9
and there is no	9
following description is compiled	9
side larger than the	9
maturity the basic green	9
by the horticultural society	9
it was added to	9
in a wide cavity	9
fruit medium to below	9
there is a great	9
brought to notice by	9
and some of the	9
in a slight depression	9
this is a small	9
or in small clusters	9
of dwarf fruit trees	9
brown covered with ash	9
in the fall of	9
of the morello type	9
is a very good	9
this peach is a	9
fruit medium and above	9
last of june to	9
the first of the	9
care must be taken	9
in the fall and	9
in a rather deep	9
color very dark red	9
two or three times	9
the first half of	9
and first fruited in	9
the members of the	9
next the sun and	9
one of the oldest	9
you are going to	9
dark red at the	9
this is an old	9
latter part of the	9
first for household use	9
of pavie de pompone	9
the life of the	9
this tree is a	9
marbled with deep red	9
nearly one inch in	9
on the pacific coast	9
with a slight suture	9
by van mons and	9
adhering to the fruit	9
in commercial pear culture	9
tree medium in size	9
this pear was raised	9
buds and in small	9
gave its first fruit	9
raised from a seed	9
report of committee on	9
introduced to this country	9
for a number of	9
are by no means	9
along the upper surface	9
on the exposed side	9
apex with a small	9
well to the fruit	9
large for the size	9
the tops of the	9
sprinkled with dots of	9
in its lower part	9
to a considerable extent	9
and fruit trees of	9
tender rose on the	9
the members of this	9
of large size and	9
at the ends of	9
the journal of the	8
sprinkled with very small	8
in any part of	8
to be in the	8
have been grown in	8
rather gritty around the	8
fruit medium to small	8
cavity of medium depth	8
fruit small or medium	8
it must not be	8
the second week in	8
tree of moderate vigor	8
in the nurseries of	8
we are able to	8
early part of the	8
variety was found in	8
which is said to	8
fruit medium and sometimes	8
more or less obtuse	8
art of propagating plants	8
pounds of arsenate of	8
with abundant colored juice	8
of one of the	8
any part of the	8
of which it is	8
in proportion to the	8
deep red at the	8
as hardy as the	8
members of this society	8
fruit committee of the	8
the place of the	8
skin thick and rough	8
to be with us	8
the fruit committee of	8
in which they are	8
the top of a	8
with large russet dots	8
blushed with dark red	8
adherent to the pulp	8
at about the same	8
in the state of	8
kirsche von der natte	8
descriptions of the most	8
in the fall or	8
the catalog of the	8
the name was changed	8
and the side next	8
that it may be	8
as good as any	8
the center of the	8
of june to the	8
the time of the	8
on top of the	8
slightly gritty at the	8
the fruits and fruit	8
of the executive board	8
finely and doubly serrate	8
by the united states	8
if you are not	8
fruit medium or large	8
changing to almost black	8
suitable for the growth	8
to be a cross	8
the san jose scale	8
was brought to america	8
it is difficult to	8
to be the best	8
be divided pro rata	8
and dotted with red	8
mention of pears by	8
it should not be	8
dots and patches of	8
in the old world	8
smooth except for the	8
on the american pomological	8
red near the pit	8
the best of all	8
the benefit of the	8
origin of this pear	8
should be put in	8
place on the fruit	8
as far as the	8
some grit around the	8
three or four weeks	8
patched with russet and	8
ripens late in september	8
by reason of the	8
supposed to have been	8
it is a seedling	8
and regular in outline	8
carmined on the side	8
brown in the sun	8
in which it is	8
has been confused with	8
it is a great	8
in habit of growth	8
all parts of the	8
medium and often larger	8
of the west indies	8
adhering to the pulp	8
is a very large	8
at the age of	8
in the eighteenth century	8
to the first of	8
with an agreeable perfume	8
even and regular in	8
if you want to	8
i do not know	8
there should be a	8
enlarged on one side	8
with tender rose on	8
stone which is free	8
probably of french origin	8
and in clusters on	8
inserted in a shallow	8
gritty about the core	8
supposed to have originated	8
being one of the	8
according to the reference	8
by daras de naghin	8
swelled in its lower	8
to be divided pro	8
vigorous and very productive	8
to have been originated	8
the heat of the	8
six to eight inches	8
small for the size	8
side than the other	8
of a darker shade	8
raised by professor j	8
it is hard to	8
russet and thickly sprinkled	8
patches of russet and	8
the south and west	8
reaching a height of	8
be found on the	8
the same as the	8
the texas nursery company	8
one side than the	8
with arsenate of lead	8
during the growing season	8
but dropped it in	8
as compared with the	8
half of the nineteenth	8
good for kitchen use	8
two or three inches	8
this variety from a	8
green turning to light	8
society in where it	8
in under the name	8
be confused with the	8
to the present time	8
and in small clusters	8
sweet and sour cherries	8
ripens about the middle	8
this variety was brought	8
the art of propagating	8
set in a rather	8
an account of the	8
once in a while	8
yellow to the stone	8
in a large cavity	8
parts of the country	8
first for table and	8
of soil and climate	8
a year or two	8
pomological society in where	8
fruit medium or nearly	8
for kitchen and market	8
perry pear grown in	8
a list of the	8
it is important to	8
it would seem that	8
we are going to	8
the tree is a	8
crimson in the sun	8
the case of the	8
depressed at the apex	8
the work of the	8
changing to dark red	8
a height of feet	8
the middle of may	8
was put on the	8
depressed at the ends	8
changing to light yellow	8
attains a height of	8
that there is no	8
margin finely and doubly	8
a guide to the	7
the fact that the	7
inserted in a narrow	7
inches below the surface	7
but it is a	7
the fruit of the	7
on one side of	7
to say that the	7
of two or three	7
by william robert prince	7
suture on one side	7
up to an elevation	7
first for kitchen and	7
some of the best	7
and extensively washed with	7
conducted by francis jager	7
rather granular around the	7
other parts of the	7
the close of the	7
the color of the	7
about the first of	7
which it has been	7
ripens late in july	7
it is very similar	7
the right kind of	7
fruit small or nearly	7
native of the west	7
in twos or threes	7
is a very late	7
the stone from which	7
this peach originated with	7
originated by van mons	7
feet apart in the	7
with a few small	7
according to stark brothers	7
as well as a	7
the varieties of the	7
to have been raised	7
it was introduced into	7
beans and sweet corn	7
history of the cherry	7
finely dotted with gray	7
fruit matures very late	7
ripens late in june	7
in by professor j	7
van mons at louvain	7
if you have any	7
should be cut back	7
in one of the	7
red on a yellow	7
obtained in by m	7
fruit trees of america	7
there has been a	7
the ends of the	7
it is described as	7
the wisconsin horticultural society	7
is of american origin	7
was raised by professor	7
the nineteenth century by	7
with a dull red	7
of red cheek melocoton	7
more or less bossed	7
pale green changing to	7
is no reason why	7
almost entirely overspread with	7
its list of recommended	7
it appears to have	7
sprinkled with green and	7
this variety is supposed	7
by van mons about	7
one of the largest	7
matures the middle of	7
value of horticulture to	7
green changing to lemon	7
with dull red on	7
that this variety was	7
from to inches long	7
and stained with russet	7
title of the text	7
for the first few	7
for two or three	7
with a view to	7
the gardens of the	7
is described as a	7
of the old world	7
fruit medium and often	7
with a crimson cheek	7
above medium to large	7
surface of the ground	7
the markets of the	7
rather thick and firm	7
to an elevation of	7
which is a native	7
a gain of m	7
with a mucronate tip	7
a number of the	7
covered all over with	7
turned out to be	7
to have been a	7
fruit below medium in	7
four to six inches	7
seed bed made in	7
in the province of	7
fruit catalog list in	7
of the same name	7
middle to the end	7
both species and varieties	7
new york agricultural experiment	7
that it is not	7
from the seed beds	7
name was changed to	7
of the royal horticultural	7
a good many of	7
be identical with the	7
its fruit catalog list	7
it is a little	7
fruit above medium to	7
is often confused with	7
the plants are set	7
to eat out of	7
to have originated on	7
ripens late in august	7
during the winter months	7
flesh tinged with red	7
will be seen that	7
for the home orchard	7
obtained by van mons	7
dressing of nitrate of	7
on side next the	7
from seed in the	7
last of july in	7
grit around the core	7
be taken from the	7
the whole of the	7
in the title of	7
in the size of	7
another seedling raised by	7
habit of growth and	7
granular at the core	7
the last few years	7
it seems to have	7
first for the kitchen	7
of the preceding variety	7
it was raised by	7
there is not a	7
will be glad to	7
the head of the	7
on trial in the	7
as a synonym of	7
the sweet cherry is	7
annual meeting of the	7
and of a very	7
this variety was grown	7
toward the end of	7
may be used for	7
this variety has been	7
despite the fact that	7
half inch in diameter	7
be a cross between	7
up to the present	7
it fruited for the	7
it is grown in	7
and washed with dark	7
eat out of hand	7
of this pear is	7
the value of horticulture	7
a more or less	7
it is supposed to	7
very good for household	7
thickly sprinkled with brown	7
last of june and	7
the result of a	7
arsenate of lead is	7
variety of unknown origin	7
it fruited first in	7
going to call on	7
a day or two	7
matures early in september	7
blush on the side	7
the fact that they	7
trees of this variety	7
to the production of	7
appears to have been	7
mentioned but not described	7
was raised from a	7
an elevation of feet	7
there can be no	7
they will not be	7
late in the fall	7
variety is supposed to	7
well as in the	7
when the trees are	7
the third week in	7
shallow notch at the	7
the fall of the	7
of june in texas	7
york agricultural experiment station	7
put on the fruit	7
to members of the	7
the first few years	7
dwarf fruit trees are	7
stone from which it	7
so that there is	7
lower surface pale green	7
in the grounds of	7
and is said to	7
listed by the american	7
adhering well to the	7
originated in new jersey	7
have been introduced by	7
placed on the list	7
in the southern states	7
the first of october	7
the flavor of the	7
there seem to be	7
of the text with	7
in the sun and	7
it to be the	7
one of the founders	7
with from two to	7
red changing to dark	7
from seed by m	7
the colder parts of	7
ripens the third week	7
ripens the second week	7
can be grown in	7
dotted with brown and	7
was at one time	7
of horticulture to the	7
to the growing of	7
it has not been	7
inserted in a rather	7
has been done in	7
variety was introduced into	7
the fruit of this	7
middle of the nineteenth	7
the fruit is borne	7
soon as they are	7
named after its originator	7
season the end of	7
small clusters on short	7
royal horticultural society in	7
with red near the	7
the north side of	7
slightly tinged with red	7
either side of the	7
a great many of	7
at an elevation of	7
are to be found	7
if the ground is	7
with a delicious flavor	7
a large amount of	7
white to the pit	7
for the production of	7
have been originated by	7
it is true that	7
of this variety was	6
a mamelon tip at	6
depressed at the base	6
for household use and	6
flattened at both poles	6
we do not know	6
first for household and	6
and mottled with light	6
has the advantage of	6
to this country by	6
introduced into this country	6
upper surface medium green	6
of the new york	6
american pomological society for	6
to the size of	6
came through the winter	6
last of july to	6
in the production of	6
fruit is of medium	6
hesitation in saying that	6
fruit is said to	6
lateral buds and on	6
held a place in	6
with a faint tinge	6
originated in south carolina	6
to make a good	6
a gain of van	6
and that is the	6
flesh yellow to the	6
fruits of the american	6
different parts of the	6
a considerable amount of	6
or two of the	6
week of the season	6
of the state horticultural	6
trees come into bearing	6
continued as the journal	6
was found in the	6
marbled with dull red	6
you have got to	6
it can be grown	6
and it is a	6
van mons at geest	6
green changing to golden	6
yellow glands at the	6
the best way is	6
brown nearly covered with	6
this variety is unknown	6
are a number of	6
and the first of	6
mottled with light red	6
purple in the sun	6
american pomological society where	6
i am of opinion	6
the fruit ripens in	6
i have no doubt	6
green turning to lemon	6
and marked with russet	6
one of the few	6
point at the apex	6
those who have been	6
the end of october	6
adapted for the growth	6
of the same variety	6
from a stone of	6
the tree is hardy	6
size of a small	6
mottled and dotted with	6
sulphur and arsenate of	6
pale red at the	6
to inches in length	6
very similar to the	6
to remain on the	6
owner of original tree	6
as much as the	6
borne in scattered clusters	6
was raised in by	6
pubescent along the midrib	6
longer than the other	6
it may be said	6
the cultivator country gentleman	6
trunk of the tree	6
in the spring and	6
season from the middle	6
is a matter of	6
the iowa state college	6
per cent of the	6
with dots of a	6
obtained from a seed	6
for the benefit of	6
middle of the last	6
running out of varieties	6
it was found that	6
it will be found	6
a few days before	6
deep red in the	6
of fruits of the	6
long green of autumn	6
at maturity the green	6
to the united states	6
of the very best	6
each bloom on a	6
of each named variety	6
grown in this country	6
in the seventeenth century	6
be grown to perfection	6
to be followed by	6
came from a seed	6
the roots of your	6
cherries are grown in	6
this is a variety	6
of griotte de kleparow	6
it was described by	6
it is said that	6
it seems to me	6
to be the most	6
a score or more	6
a full crop of	6
station grounds the trees	6
from the middle of	6
bloom on a separate	6
in spite of the	6
it is distinguished from	6
tube with a tinge	6
stem one and three	6
the minnesota state fruit	6
flesh tinged at the	6
will be best to	6
chance seedling found in	6
of original tree of	6
i am now going	6
as soon as possible	6
in but dropped it	6
that is to say	6
of the work of	6
in the ground and	6
pit from which it	6
lightly tinged with red	6
the pit from which	6
cherry and the occident	6
in order that the	6
than those of the	6
and i have never	6
will take care of	6
in a rather wide	6
in the orchards of	6
inserted in a small	6
was the first to	6
many years ago by	6
brown and green dots	6
is a variety of	6
very melting and juicy	6
washed and mottled with	6
stained near the pit	6
but i have never	6
brought to notice in	6
west concord trial station	6
as the journal of	6
there is no doubt	6
horticulture to the farm	6
season early in september	6
carmined on the cheek	6
tree strong in growth	6
the calyx and stem	6
a dull red cheek	6
at the last of	6
long since passed from	6
next the sun with	6
in the south of	6
there is but one	6
is thought to have	6
of the honey flow	6
like those of the	6
is from to inches	6
perfume of the rousselets	6
to say nothing of	6
held a place on	6
arsenate of lead and	6
by far the most	6
in contact with the	6
raised from seed in	6
the nurseries of m	6
on the side opposed	6
and washed with red	6
to be able to	6
as early as possible	6
from others of its	6
is a good deal	6
as long as the	6
to yellow at maturity	6
a seed of early	6
when they be ripe	6
the trees on the	6
the station grounds it	6
flowers medium in size	6
to hear from him	6
gray and green dots	6
set in a slight	6
by the middle of	6
there are a great	6
a seedling of honey	6
flesh very white and	6
a light red cheek	6
each variety in a	6
now going to call	6
a posthumous gain of	6
but for the home	6
prunus pseudocerasus serrulata glabra	6
the chinese sand pear	6
to get rid of	6
the base and apex	6
in the management of	6
russet on the cheek	6
the fertility of the	6
the growing of vegetables	6
stained about the pit	6
the sunny side and	6
in which there is	6
in any of the	6
one to three large	6
flesh and juice dark	6
the fruit is larger	6
the farm of a	6
variety was raised from	6
the fruit is small	6
score or more of	6
in the catalog of	6
scattering clusters in twos	6
in the new world	6
was introduced into america	6
so as to make	6
and placed on the	6
good for household and	6
is that it is	6
good for culinary use	6
blooms of each named	6
is a seedling raised	6
in the lower part	6
would be glad to	6
descriptions of all the	6
on the exposed cheek	6
the same time as	6
ripens at the beginning	6
that of any other	6
how to grow them	6
is a good plan	6
was raised by a	6
marked by a suture	6
or more of the	6
received at this station	6
when the fruit is	6
am now going to	6
glands variable in position	6
the character of the	6
it will be best	6
in the commune of	6
three or four inches	6
two inches in length	6
was introduced by the	6
few hairs along the	6
tree a moderate grower	6
petiole two inches long	6
fruit can be grown	6
it was first published	6
the south dakota station	6
to gallons of water	6
of vicar of winkfield	6
it is in the	6
a faint tinge of	6
an old variety of	6
the state flower and	6
one of the leading	6
to be found growing	6
and answer exercise on	6
as that of the	6
stem one inch long	6
some of the most	6
inserted in a broad	6
fruit matures the last	6
and the occident plum	6
this station for testing	6
the variety was brought	6
but was dropped in	6
meeting of the society	6
covered with dark red	6
faint tinge of red	6
the side opposed to	6
of the fact that	6
is the best for	6
buds and in clusters	6
sauk rapids trial station	6
inserted in a large	6
introduced to these islands	6
it is good for	6
with numerous brown dots	6
washed and striped with	6
suture but a line	6
this old variety is	6
the black hills spruce	6
of the founders of	6
the variety has been	6
eighths of an inch	6
which it is a	6
variety in a separate	6
to the south of	6
the founders of the	6
that it will be	6
is a very old	6
washed with deep red	6
was first published in	6
dotted and marked with	6
the following is a	6
flattened at both ends	6
may be seen at	6
at the government nursery	6
this part of the	6
side opposed to the	6
slightly netted and patched	6
arranged as lateral buds	6
summer in our garden	6
of the bigarreau type	6
of the wisconsin horticultural	6
and you will have	6
the success of the	6
upper surface very dark	6
clusters variable in size	6
on which the dots	6
it was cultivated in	6
above medium and often	6
have been able to	6
patches and dots of	6
so much the better	6
variety probably originated in	6
a large part of	6
on either side of	6
carmine on the side	6
with russet dots and	6
of large double flowering	6
liverpool to new york	6
in a commercial way	6
good for dessert and	6
which is the best	6
on a separate stem	6
would have to be	6
of moisture in the	6
of the cherry are	6
red on the sun	6
leaves devoid of glands	6
a small amount of	6
pomological society where it	6
it has been confused	6
the first or second	6
said to be of	6
the best way to	6
at the close of	6
of the fruit and	6
an old french pear	6
must be taken to	6
there are a number	6
for the use of	6
first published as the	6
no hesitation in saying	6
a nurseryman at rouen	6
if the tree is	6
is made up of	6
petiole one and three	6
in the following chapter	6
the trees are not	6
is an old variety	6
we ought to have	6
this reference as a	6
in the markets of	6
there is no question	6
mottled with dark red	5
the appearance of the	5
and is a very	5
he was one of	5
if you are going	5
in its fruit catalog	5
yellow and the side	5
it is just as	5
is more or less	5
the fruit of which	5
arranged for artistic effect	5
with any of the	5
a few days earlier	5
a few hairs along	5
the soil must be	5
to the conclusion that	5
obtained from seed by	5
reports of the united	5
would like to know	5
as a cross between	5
a certain amount of	5
i want to say	5
only because of its	5
the end of may	5
the last part of	5
i noticed that the	5
washed with carmine on	5
in a dry place	5
so much so that	5
do not want to	5
of the nurseries of	5
week or ten days	5
this variety is distinguished	5
is an old french	5
the nature of the	5
think that is the	5
the garden and orchard	5
or with a tinge	5
one of our best	5
except at the stone	5
three or four years	5
two to three inches	5
entirely around the fruit	5
in the caption of	5
nettings and patches of	5
i was going to	5
seedling fruited by s	5
small clusters on spurs	5
that of the preceding	5
some of them will	5
entirely covered with cinnamon	5
speaks of it as	5
this is another of	5
one of the easiest	5
a few varieties of	5
about the beginning of	5
the body of the	5
the cultivation of fruit	5
state flag of minnesota	5
been brought to america	5
this variety from seed	5
blushed with deep red	5
be grown in the	5
we come to the	5
to the height of	5
brought about by the	5
for use in the	5
the growing of the	5
of tropical and semi	5
national convention of fruit	5
to the amount of	5
will be found in	5
and streaked with gray	5
the garden of a	5
to a certain extent	5
the trees should be	5
the exception of the	5
varieties of this fruit	5
are a great many	5
it was introduced to	5
the parent tree was	5
that the cherry was	5
the same as that	5
at the pit from	5
more or less globular	5
smaller than those of	5
deep red where exposed	5
the same way as	5
and of better quality	5
the time when the	5
of the london horticultural	5
fleshy at the base	5
to that of a	5
household and market purposes	5
years it has been	5
red changing to black	5
huyshe prince of wales	5
many green and brown	5
be more or less	5
is but one tree	5
two or three days	5
fruit is large and	5
russeted on the side	5
in this way the	5
with an agreeable flavor	5
speckled with gray dots	5
best varieties of the	5
nearly covered with dark	5
in some parts of	5
which the dots are	5
the most important varieties	5
dotted and speckled with	5
that it should be	5
pale yellow and the	5
the tree is of	5
horticulture and floral magazine	5
clear red changing to	5
you would like to	5
from to feet apart	5
and stained with fawn	5
be said to be	5
use as a stock	5
during the summer months	5
my experience has been	5
will now listen to	5
was obtained by m	5
with russet and thickly	5
the growth of a	5
of the members of	5
in order to keep	5
the bulk of the	5
i want to know	5
stem of medium thickness	5
comes true to seed	5
this is not the	5
season of bloom medium	5
it is not so	5
and can be grown	5
the south of france	5
care being taken to	5
to the attack of	5
with an aromatic flavor	5
of the same species	5
the trees are usually	5
grown at one time	5
of the tree and	5
season of bloom early	5
patched and dotted with	5
trunk and branches smooth	5
the variety is a	5
it would not be	5
quality fair to good	5
ripening at the end	5
from twelve to twenty	5
the original tree was	5
the first to be	5
will be ready for	5
rather granular at the	5
in the sixteenth century	5
all the way from	5
as good in quality	5
received this variety from	5
set in a broad	5
have a number of	5
more or less washed	5
is said to resemble	5
to the use of	5
with the result that	5
the caption of plate	5
nearly all of the	5
surface very dark green	5
at our annual meeting	5
the last half of	5
seed bed made by	5
in his catalog of	5
an inch and a	5
of the most popular	5
hairs along the upper	5
tinged with red on	5
horticultural society in the	5
so that it may	5
in different parts of	5
to the north and	5
date to be announced	5
like bergamot in form	5
side of the apple	5
so long as the	5
and a few of	5
most of them are	5
fruit and ornamental trees	5
to have been grown	5
three to four feet	5
with dots of gray	5
with a faint suture	5
that they may be	5
but not highly flavored	5
a seed of white	5
may be eaten raw	5
for three or four	5
varieties of prunus avium	5
i think it would	5
the centre of the	5
of many of our	5
in size and shape	5
it is perfectly hardy	5
this variety was first	5
the fruit resembles that	5
if you do not	5
from the end of	5
sprinkled with numerous large	5
the latter half of	5
of ellwanger and barry	5
of the society for	5
and some of them	5
not by any means	5
was introduced into england	5
of flowers arranged for	5
is an accidental seedling	5
of this variety were	5
when the ground is	5
grounds the trees are	5
are going to have	5
the nurseries of the	5
published by diel in	5
fruit attached in pairs	5
in its lower half	5
origin of cultivated plants	5
in new york and	5
this variety differs from	5
peach is supposed to	5
tree medium in growth	5
cultivated for their fruits	5
skin smooth and shining	5
the basic green changes	5
green turning to yellowish	5
nearly covered with ash	5
the children of the	5
light to dark red	5
half to two inches	5
a seedling grown by	5
plums we already have	5
the cherry fruit maggot	5
arranged singly or in	5
danger of frost is	5
green turning to greenish	5
is a very important	5
in a small basin	5
and in the case	5
to be similar to	5
of good size and	5
have been imported from	5
two and a half	5
at maturity to pale	5
and golden on the	5
some of the fruit	5
thought to be a	5
apex flattened or depressed	5
melting and very juicy	5
and arsenate of lead	5
the originator of the	5
said to reproduce itself	5
ripens at the last	5
think it would be	5
so far as i	5
for all forms of	5
flower and the state	5
is a distinct variety	5
referred to the executive	5
of the opinion that	5
for the coming year	5
souvenir de du breuil	5
a good many years	5
finely dotted and streaked	5
with red next the	5
best way is to	5
trees on the station	5
in new york at	5
of belle de vitry	5
and sprinkled with russet	5
it is desired to	5
with a delicate flavor	5
middle of june in	5
in clusters variable in	5
is unknown but it	5
many parts of the	5
two frames of brood	5
was introduced in by	5
has long since passed	5
thickly sprinkled with green	5
if it is not	5
with which it has	5
medium in size and	5
we have a very	5
above medium and sometimes	5
and thickly dotted with	5
home for this society	5
no doubt but that	5
colder parts of the	5
was raised by m	5
faintly red at the	5
other part of the	5
growing to a height	5
listed as a large	5
the tree is to	5
as far as possible	5
hour question and answer	5
by some to be	5
to four or five	5
with small gray dots	5
seedling of early crawford	5
that are on the	5
it is not at	5
and by the time	5
fertility of the land	5
this peach is supposed	5
would be all right	5
somewhat ridged along the	5
tree of medium growth	5
six or eight inches	5
reproduces itself from seed	5
cavity of medium size	5
and to have been	5
of grosse guigne blanche	5
haue the benefit of	5
ripens a few days	5
in color it is	5
as far north as	5
i have seen in	5
grew this variety from	5
in form and color	5
seedling of black tartarian	5
them out of the	5
plums of new york	5
on its list of	5
a week or ten	5
the pomological society of	5
the ground is frozen	5
dark red changing to	5
the trees are vigorous	5
they will be ready	5
remain on the tree	5
for nearly a century	5
it is not to	5
gritty near the core	5
arsenate of lead in	5
variety is distinguished from	5
the last two years	5
hardy and free from	5
after the fruit is	5
below the surface of	5
variety in its fruit	5
arsenate of lead to	5
a seed of the	5
in the orchard and	5
of the university of	5
as far as they	5
to a limited extent	5
the owner of the	5
the national convention of	5
the banks of the	5
for a long period	5
so far as the	5
basic green changes to	5
the growth of citrus	5
wisconsin state horticultural society	5
which gave its first	5
this variety in the	5
more golden on the	5
is not likely to	5
i have tried to	5
new york at least	5
of the same place	5
this is a productive	5
of the earliest of	5
which they are grown	5
may be said to	5
mottled and striped with	5
best that can be	5
have originated on the	5
fruit resembles that of	5
tube with a faint	5
of the most important	5
in the place of	5
the department of agriculture	5
from one to two	5
the beginning of july	5
vase of flowers arranged	5
one of the great	5
notes on plant pests	5
mammillate at the top	5
one or more of	5
to be the same	5
this should be done	5
an excellent dessert pear	5
is not quite so	5
ripens the latter part	5
it is possible that	5
a journal of horticulture	5
the hands of the	5
tree is hardy and	5
fruit is about the	5
the needs of the	5
place in which to	5
red under the skin	5
light red changing to	5
ancient and unknown origin	5
but is larger and	5
and said to be	5
of new york city	5
one or two large	5
fruit below medium and	5
red changing to reddish	5
is the same as	5
a great part of	5
turned to the sun	5
and netted with russet	5
i am very glad	5
according to leroy this	5
of guigne noir luisante	5
that some of the	5
the iowa agricultural college	5
in tree and fruit	5
grown on the station	5
they can be grown	5
there is such a	5
with patches of russet	5
according to guide pratique	5
with an abundance of	5
it may be had	5
an old french sort	5
middle of the eighteenth	5
in the department of	5
and marbled with russet	5
of the highest quality	5
of this variety are	5
it was grown in	5
this variety was imported	5
with large gray dots	5
red near the stone	5
the south dakota experiment	5
pomological society in as	5
take the place of	5
throughout the united states	5
the fruit is said	5
with a pronounced suture	5
society van mons at	5
ripening the middle of	5
the cultivation of the	5
the plants should be	5
crossed with black tartarian	5
which it is grown	5
they should not be	5
with more or less	5
obtained this variety from	5
granular at the center	5
the fact that there	5
all over with gray	5
united states and canada	5
turning to light yellow	5
speckled with dots of	5
two thirds natural size	5
washed with bright red	5
in the next chapter	5
all of which are	5
with crimson in the	5
the board of regents	5
the united states of	5
is going to be	5
on the exposed face	5
a native of tropical	5
the northern part of	5
convention of fruit growers	5
to three or four	5
and dotted with brown	5
introduced to hawaii by	5
on the estate of	5
from three to four	5
is not a very	5
of the garden flower	5
from seed sown by	5
with a slight bitterness	5
with a slight perfume	5
with a flavor of	5
time of the year	5
of the hardiest of	5
which it closely resembles	5
flowers arranged for artistic	5
rather variable in form	5
to take advantage of	5
the home vegetable garden	5
those of english morello	5
medium or nearly medium	5
and is used for	5
buds or in clusters	5
at the village of	5
where it remained until	5
we are unable to	5
we are looking for	5
first part of the	5
and most of them	5
the planting of the	5
the nineteenth century and	5
the soil in the	5
slightly depressed at the	5
tinged with red in	5
base of the leaf	5
work in the garden	5
since passed from cultivation	5
to have been first	5
there is always a	5
come into bearing very	5
the tree of this	5
the best of care	5
a variety of the	5
fruit of this variety	5
which may be had	5
borne in twos and	5
slightly red at the	5
state horticultural society in	5
as it is now	5
shaded with red in	5
on the one side	5
to two inches long	5
is known as the	5
the rural new yorker	5
united states of america	5
of june to july	5
to a great extent	5
in the early part	5
in honor of the	5
described in as a	5
state flower and the	5
of its class by	5
its class by its	5
in the experimental orchard	5
when the sap is	5
the variety was introduced	5
swelled than the other	5
more enlarged on one	5
it appeared on the	5
all over with large	5
nearly around the fruit	5
a seedling of heath	5
with a sharpe knife	5
we will now listen	5
extending beyond the apex	5
catalog of the american	5
one of the last	5
exhibited before the massachusetts	5
originated many years ago	5
three or four feet	5
be used as a	5
months of the year	5
stained with fawn around	5
are from to inches	5
this peach originated in	5
if you have a	5
washed on the side	5
to hawaii by mr	5
the lands for sale	5
through the winter in	5
streaked and mottled with	5
it would be better	5
and should not be	5
to tell us about	5
of horticulture and floral	5
and first reported in	5
quality good to very	5
good for the kitchen	5
in the first place	5
into winter quarters in	5
is distinct from the	5
like to ask mr	5
dotted and veined with	5
fourths inch in diameter	5
does not seem to	5
of new orleans molasses	5
it is likely to	5
of a very good	5
there is nothing to	5
originated in the vicinity	5
five or six inches	5
state horticultural society and	5
at the top of	5
a seedling of elberta	5
by the south dakota	5
that is all right	5
and i think it	5
i am sure you	5
of the cherry in	5
of the value of	5
where they will not	5
the size of fruit	5
and is supposed to	5
in the list of	5
they are to be	5
with russet on the	5
slightly stained with red	5
june to the first	5
from the last of	5
in a garden of	5
and they do not	5
a seedling of peento	5
of cerise de prusse	5
the amount of fruit	5
a seedling of black	5
western new york and	5
and the state flag	5
some of which are	5
pomological society in but	5
where the soil is	5
trunk and branches thick	5
one hundred and twenty	5
of ancient and unknown	5
the orchards of messrs	5
and i hope you	5
which originated in the	5
of the best and	5
covered with russet dots	5
pear grown throughout austria	5
as the result of	5
this variety is very	5
is listed as a	5
tube tinged with red	5
and streaked with red	5
that they do not	5
its name from its	5
part of the world	5
station for testing in	5
perry pear grown throughout	5
fact that it is	5
thought to have originated	5
is not generally known	5
it is the most	5
nearly covered with red	5
supposed to have come	5
fruit below medium or	5
would be a good	5
only a few years	5
like to ask if	5
the first two years	5
by thomas andrew knight	5
russet around the stalk	5
five or six feet	5
ten days earlier than	5
south dakota experiment station	5
will be able to	5
in the nursery business	5
or less washed with	5
as we have seen	5
in where it still	5
named in honor of	5
trial in the orchards	5
in the station orchard	5
in accordance with the	5
or arsenate of lead	5
pale yellow with a	5
one to four small	5
a rather deep cavity	5
skin covered with long	5
ripens a week later	5
have been applied to	5
with abundant colorless juice	5
tree of medium vigor	5
a seedling fruited by	5
which it resembles in	5
the edges of the	5
red becoming dark red	5
and one or two	5
one of our most	5
all over with russet	4
there have been added	4
the mount hope nurseries	4
red on one side	4
said to have come	4
the rate of one	4
chairman of the committee	4
pomological society placed it	4
considered one of the	4
it was found in	4
was for many years	4
american pomological society as	4
growing beans and sweet	4
a large proportion of	4
is a great deal	4
state flower and state	4
set forth in the	4
have been made to	4
up in the fall	4
was named after its	4
surface of the soil	4
acutely to the stalk	4
one of the latest	4
shaded with dull red	4
of the same age	4
is similar to that	4
eaten out of hand	4
four or five feet	4
brown changing to black	4
habit of the tree	4
or generall historie of	4
a light red blush	4
that dwarf fruit trees	4
fawn on the side	4
brown overlaid with dark	4
like to ask about	4
green becoming yellow at	4
a great deal to	4
to be entered separately	4
accurate descriptions of the	4
not as susceptible to	4
think it is a	4
the tropic of capricorn	4
the herball or generall	4
not more than three	4
i have never tried	4
of the mississippi valley	4
ripens the first half	4
with patches and dots	4
larger and earlier than	4
ancient and uncertain origin	4
peach was raised from	4
society in but was	4
to the orchard and	4
will be found on	4
and put it in	4
are placed in the	4
far as i know	4
in texas the last	4
cavity medium in size	4
of the western new	4
and the management of	4
more or less distinct	4
they seem to be	4
the austin nursery company	4
tube green or with	4
having one side larger	4
president of the horticultural	4
to drop from the	4
the length of the	4
or less covered with	4
is the best quality	4
buds intermediate in size	4
sprinkled with gray dots	4
place on the american	4
half pint of new	4
the same time that	4
guide to the orchard	4
fruit of good size	4
those that have been	4
while they are growing	4
with a moderately deep	4
the producer and consumer	4
may be had in	4
some traces of russet	4
if allowed to remain	4
it is evident that	4
large portion of the	4
to the success of	4
two to four inches	4
one of the varieties	4
if you have not	4
found in a garden	4
of new york is	4
where the ground is	4
it is of interest	4
in the planting of	4
cashman in the chair	4
management of orchards and	4
drop from the tree	4
of only a few	4
it was first reported	4
one of the several	4
ripens in september and	4
a fair crop of	4
from three to five	4
life of the tree	4
bed of seeds of	4
to take care of	4
for many years in	4
and a half inches	4
maturity the green changes	4
congress of fruit growers	4
dotted and washed with	4
it is full ripe	4
distinct on one side	4
washed with tender rose	4
brown nearly overspread with	4
sixteenths of an inch	4
garden flower society will	4
this pear has been	4
calyx open in a	4