This is a list of all the questions and their associated study carrel identifiers. One can learn a lot of the "aboutness" of a text simply by reading the questions.
identifier | question |
---|---|
13887 | The next question is, how shall we prepare the grain so as to make the best bread from it? |
54039 | If this be the case where money is no object, how much harder is it for those who are obliged to make the most of everything? |
11067 | An''if I had sic a sarkfu''o''sair banes wi_ ae_ feather,he argued,"what like maun it be wi''a hale bed?" |
11067 | ***** WILL YOU TRY A CUP OF TEA that, instead of injuring your nerves and toughening your food, is Absolutely Safe and Delightful? |
11067 | ****** WHY HESITATE? |
11067 | Complete List Free on application to GOURMET& CO., Mount Pleasant, London, W.C.***** THE"ARTOX"FLAVOUR HAVE YOU HEARD OF IT? |
11067 | Electric Appliances for Electric Treatment& c.,& c. Have you tried our, New and Pure DRESSING FLOUR for Cutlets, Fritters& c.? |
11067 | Now, what are we to get for that erewhile_ sine qua non_ of the sick room, Beef Tea? |
11067 | Of course, those who wish to have them absolutely pure will substitute vegetable suet or butter, and vegetable gelatine for beef suet and clarified(?) |
11067 | This is a high ideal: can it be realised? |
11067 | This is where, too, we must find the answer to those half- curious wholly sceptical folks who ask us,"Whatever_ do_ you have for dinner?" |
43943 | How may we avoid the painful maladies that are prevalent, and escape the surgeon''s knife? |
43943 | How may we be delivered from further participation in all this needless shedding of innocent blood? |
43943 | How may we live out our full length of days in health and vigour, instead of dying of disease? |
43943 | ="Is Flesh- Eating Morally Defensible? |
43943 | ="Shall We Vivisect? |
43943 | How can we consistently sing and talk of''Peace on Earth''when we are participating in ruthless warfare against the animal creation? |
14594 | For instance, suppose we read,"Take two onions, one carrot, one turnip, and one head of celery,"--what does this mean? |
14594 | How then are strict vegetarians to make pastry, butter being classed with the forbidden fruit? |
14594 | In our dinner for eight we would first ask them how much meat would they have allowed a head? |
14594 | Suppose, however, this half a pound of butter is used as a means of going without a leg of mutton? |
14594 | The disputed point is, should the tomatoes be grilled whole or cut in half? |
14594 | The next great question is, how much butter should be allowed for, say, six eggs? |
14594 | When will English housekeepers grasp the idea of frying? |
26209 | 1.0| 46.6------------------------+--------------+-----------+---------------+---------+------- Fresh chestnuts( peeled)| 42.7| 3.0| 2.5|(?) |
26209 | 1.5| 48.0------------------------+--------------+-----------+---------------+---------+------- Ground- nuts( peeled)| 11.7| 24.5| 50.0|(?) |
26209 | 1.7| 44.5------------------------+--------------+-----------+---------------+---------+------- Filberts| 11.1| 8.4| 28.5|(?) |
26209 | 1.8| 49.2------------------------+--------------+-----------+---------------+---------+------- Locust bean| 67.9| 7.1| 1.1|(?) |
26209 | 1.8| 7.5------------------------+--------------+-----------+---------------+---------+------- Cocoa- nut| 8.1| 5.5| 35.9|(?) |
26209 | |(?) |
26209 | |(?) |
26209 | |(?) |
26209 | |(?) |
55555 | Wilt thou draw near the Nature of the gods? 55555 ''Why, madam,''said the man,''you would n''t eat them alive, would you?'' |
55555 | At rich men''s tables eaten bread and pulse? |
55555 | Filled with horror and indignation, I said:''How can you be so cruel as to put to death those little, innocent lambs?'' |
55555 | Hast thou named all the birds without a gun? |
55555 | I could respect the position of one who literally believed and consistently acted on this mandate, but where in Christendom can he be found? |
55555 | Loved the woodrose and left it on its stalk? |
55555 | The true Vegetarian will not be seen adorned(?) |
55555 | What have I ever done to you?'' |
22829 | All these and many other questions are answered in Prof. Andrews Great Book What Shall We Eat? |
22829 | But when he sees the grazing ox, or the wallowing hog, do similar gustatory desires affect him? |
22829 | Can anyone deny that Nature intended the cow''s milk for the nourishment of her calf and the hen''s egg for the propagation of her species? |
22829 | How much does the ordinary individual know about nutrition, or about obedience to an unperverted appetite? |
22829 | Is it not evident that it is because of this lamentable ignorance so many people nowadays suffer from ill- health? |
22829 | Is it reasonable to suppose that Nature ever intended the milk of the cow or the egg of the fowl for the use of man as food? |
22829 | May it not be that wrong feeding and mal- nutrition are at the root of most disease? |
22829 | Moreover, what effect has the work of a slayer of animals upon his personal character and refinement? |
22829 | The first question about vegetarianism, then, is this:--Is it the best diet from the hygienic point of view? |
22829 | What animal possesses the enormous strength of the herbivorous rhinoceros, who, travellers relate, uproots trees and grinds whole trunks to powder? |