quadgram

This is a table of type quadgram and their frequencies. Use it to search & browse the list to learn more about your study carrel.

quadgram	frequency
in the third degree	26
and dry in the	23
is not to be	16
of the cacao nut	16
early english books online	15
that is to say	13
notes for div a	13
parts of the cacao	12
hot and dry in	12
hot in the third	12
it is to be	11
is to be understood	10
the nature of the	10
it is not to	10
dry in the third	10
by reason of the	9
in the first degree	8
is not any thing	8
by little and little	8
there is not any	8
the rest of the	8
as well as the	8
to the end that	8
which is to be	8
so great a quantity	7
a great deal of	7
in the making of	7
dry in the second	7
and when it is	7
it ought to be	7
it is of a	7
the quantity of the	7
there is another way	7
and the other ingredients	7
a curious treatise of	6
represented either as utf	6
characters represented either as	6
of the nature and	6
nature and quality of	6
the nature and quality	6
they mix with the	6
the manner of making	5
treatise of the nature	5
curious treatise of the	5
survey of the west	5
and quality of chocolate	5
into the nature of	5
are hot in the	5
is hot in the	5
though it be true	5
it is impossible to	5
to be understood of	5
white of an egg	5
it may be used	5
that it may be	5
if it be taken	5
i have not time	5
as hot as they	5
the bottom of the	5
this is to be	5
and so drink it	5
is cold and dry	5
one and the same	5
if it be not	5
the use of it	5
that there is a	5
which is made of	5
the white of an	5
like those of the	5
as well as to	5
hot as they can	5
text is available for	4
is cold in the	4
tcp assigned for keying	4
the work described above	4
dry in the first	4
rest of the ingredients	4
with the element of	4
the text can be	4
make use of it	4
and one of the	4
that it is very	4
half a pound of	4
the practise of the	4
coded from proquest page	4
that they do not	4
to make it more	4
institutions providing financial support	4
by the institutions providing	4
cold and dry in	4
y calidad del chocolate	4
of the use of	4
one of the most	4
of the nature of	4
doctor in physicke and	4
i have not seen	4
the early english books	4
all without asking permission	4
encoded text transcribed from	4
edition of the work	4
phase i text is	4
if it be true	4
lived in the indies	4
as is said before	4
la naturaleza y calidad	4
to be hot in	4
the long red pepper	4
make use of the	4
it is good for	4
this phase i text	4
keyed and coded from	4
it is natural for	4
terms of creative commons	4
text and markup reviewed	4
the use of chocolata	4
in his book of	4
cacao is cold and	4
owned by the institutions	4
even for commercial purposes	4
according to the terms	4
curioso tratado de la	4
english books online text	4
to the terms of	4
have not time to	4
don diego de vades	4
to make use of	4
what i have said	4
this keyboarded and encoded	4
to the early english	4
and markup reviewed and	4
the terms of creative	4
as it is in	4
dissolved in hot water	4
hot in the first	4
encoded edition of the	4
made into a paste	4
images scanned from microfilm	4
the flower of maiz	4
it strengthens the stomach	4
de la naturaleza y	4
it by little and	4
to be found in	4
vvritten in spanish by	4
spanish by antonio colmenero	4
the institutions providing financial	4
books online text creation	4
text can be copied	4
providing financial support to	4
for keying and markup	4
assigned for keying and	4
and this is the	4
of the work described	4
and of a good	4
from proquest page images	4
that the cacao is	4
and encoded edition of	4
financial support to the	4
the other ingredients of	4
and coded from proquest	4
in the highest degree	4
the indian and spanish	4
in spanish by antonio	4
work described above is	4
i text is available	4
that there is not	4
nature of the cacao	4
and by what persons	4
by reason of its	4
the pains of the	4
to those that are	4
keyboarded and encoded edition	4
markup reviewed and edited	4
they make use of	4
naturaleza y calidad del	4
online text creation partnership	4
tratado de la naturaleza	4
described above is co	4
is hot and dry	4
in the fourth degree	4
a greater quantity of	4
monethly evacuations in women	4
is available for reuse	4
support to the early	4
a discourse concerning chocolata	4
there ought to be	4
in physicke and chirurgery	4
be understood of the	4
bishop of beryte to	3
limit of instances per	3
as opposed to critical	3
and the other parts	3
if we may believe	3
image sets published by	3
processes should make clear	3
level of the tei	3
you must also take	3
unicode or text strings	3
elements of known extent	3
paper set forth by	3
characters marked as illegible	3
for accuracy and those	3
they boyl it in	3
chymist to his majesty	3
one and the other	3
and that it is	3
gives it this character	3
mnemonic sdata character entities	3
made after this manner	3
quantity of the chocolate	3
be cold and dry	3
which is the most	3
edition of a work	3
aware of the process	3
directed to the honourable	3
tei p using tcp	3
based on the text	3
to be in the	3
the parts of the	3
a spagyrical analysis of	3
have been released into	3
texts for their own	3
available at the text	3
out by editorial teams	3
bibliography of english literature	3
of gaps by user	3
and or corrected and	3
texts have been issued	3
work was chosen if	3
be hot and dry	3
and attribution is given	3
as often as he	3
issued variously as sgml	3
iv tiff page images	3
the excise of coffee	3
their works are eligible	3
all likelihood such instances	3
were encoded and linked	3
tei in libraries guidelines	3
should bear in mind	3
usual project restraints of	3
be in the cacao	3
by editorial teams in	3
of the same nature	3
into the public domain	3
opposed to critical editions	3
works are eligible for	3
the texts have been	3
on the other side	3
to take it hot	3
estc r ocm this	3
for transcription and basic	3
the pepper of mexico	3
or in the region	3
the cacao is cold	3
of instances per text	3
one with the other	3
its alimental and venereal	3
to simplify the filling	3
partnership between the universities	3
for so many years	3
in the region of	3
tcp files to tei	3
editions of a works	3
therefore of any assumptions	3
and characters marked as	3
in the cure of	3
there is a great	3
tree which bears the	3
these processes should make	3
of michigan and oxford	3
the encoding was enhanced	3
is of the same	3
the element of the	3
usually the first edition	3
it hath in it	3
sixteen pence per gallon	3
encoding was enhanced and	3
range over a wide	3
teams in oxford and	3
never have been looked	3
were returned to the	3
up to a limit	3
to the judgment and	3
the putting in of	3
to the variety of	3
in accordance with level	3
data is very good	3
works in english were	3
the region of the	3
the top of the	3
the image sets published	3
selection was based on	3
of the tei in	3
known extent have been	3
universities of michigan and	3
put into english by	3
which the indians call	3
compelling reason to do	3
are a number of	3
this cacao nut is	3
tcp is to encode	3
selection was intended to	3
if it be too	3
texts created during phase	3
text was proofread for	3
coldness of the cacao	3
the green dragon without	3
a compelling reason to	3
was a compelling reason	3
it is good against	3
texts based on the	3
a number of works	3
cambridge bibliography of english	3
assumptions that can be	3
then their works are	3
some propositions that were	3
title published between and	3
and so drinke it	3
used in most parts	3
the text encoding initiative	3
been transformed into placeholder	3
the universities of michigan	3
sometimes a second or	3
in all likelihood such	3
must be beaten by	3
should make clear that	3
a second or later	3
performed by that excellent	3
it is the principal	3
text creation partnership web	3
and to make it	3
being reflections upon some	3
the keyers to be	3
have been issued variously	3
were corrected where possible	3
of the texts have	3
to take it in	3
possible up to a	3
when the cacao is	3
with changes to facilitate	3
to a fine powder	3
were exhibited to the	3
the usual project restraints	3
another way of drinking	3
record of the period	3
large quantities of textual	3
text with mnemonic sdata	3
that can be made	3
if he be of	3
on the new cambridge	3
true nature of the	3
characters or elements to	3
and markup guidelines are	3
given to their original	3
have been transformed into	3
have been looked at	3
the texts were encoded	3
ingredients of that composition	3
as i have said	3
quality assurance was then	3
of creating the tcp	3
works in other languages	3
are eligible for inclusion	3
quantity of the cacao	3
use these texts for	3
it is the general	3
it is of an	3
in of gaps by	3
the changing the excise	3
to tei p using	3
be marked as illegible	3
reason to do so	3
proquest to create accurately	3
in oxford and michigan	3
is confirmed by the	3
to external keying companies	3
markup guidelines are available	3
with level of the	3
they drink it as	3
published by proquest via	3
is to take it	3
the tree which bears	3
nature cannot overcome it	3
illegible were corrected where	3
process of creating the	3
project restraints of time	3
and moist in the	3
by proquest via their	3
any assumptions that can	3
not only in the	3
were sent to external	3
and according as they	3
was based on the	3
the quantity of a	3
i found it to	3
included and sometimes a	3
of the print record	3
to be heated and	3
each text was proofread	3
that they may be	3
linked to page images	3
of which there is	3
was proofread for accuracy	3
under the name of	3
the public domain as	3
green dragon without temple	3
spagyrical analysis of the	3
and therefore chose to	3
out of french and	3
not meet qa standards	3
then otherwise it would	3
gaps by user contributors	3
stated according to the	3
i found my self	3
which did not meet	3
is another way of	3
as that it may	3
these texts for their	3
then carried out by	3
is to encode one	3
based on the new	3
external keying companies for	3
restraints of time and	3
placeholder characters or elements	3
to its alimental and	3
as illegible were corrected	3
were encoded as gap	3
was then carried out	3
by don diego de	3
the monethly evacuations in	3
the bishop of beryte	3
creation partnership web site	3
the one and the	3
such instances will never	3
half an ounce of	3
of known extent have	3
and of the same	3
some errors will remain	3
carried out by editorial	3
for my part i	3
during phase of the	3
which i have not	3
like that of the	3
marked as illegible were	3
of works in other	3
did not meet qa	3
copies of the texts	3
proquest via their early	3
and in the second	3
make use of this	3
as it is the	3
encoding based on the	3
to the keyers to	3
of textual data within	3
request that due credit	3
for an anonymous work	3
of the cacao is	3
voyage of the bishop	3
a work was chosen	3
to be a great	3
as in the indies	3
intended to range over	3
the general aim of	3
there was a compelling	3
accuracy and those which	3
into placeholder characters or	3
chose to create diplomatic	3
users should be aware	3
corrected where possible up	3
was intended to range	3
to strengthen the stomach	3
at the text creation	3
the text creation partnership	3
project have been released	3
as it is a	3
with mnemonic sdata character	3
to create accurately transcribed	3
and the publisher proquest	3
illegibles were encoded as	3
the filling in of	3
at the end of	3
text selection was based	3
on the image sets	3
phase of the project	3
keyers to be redone	3
corrected and characters marked	3
with a spagyrical analysis	3
was enhanced and or	3
ought to be a	3
new cambridge bibliography of	3
will remain and some	3
but we respectfully request	3
so as that it	3
upon some propositions that	3
it seems to be	3
as if it were	3
transformed into placeholder characters	3
and encoded texts based	3
reflections upon some propositions	3
english by don diego	3
are available at the	3
aptara keyed and coded	3
notably latin and welsh	3
of a work was	3
overall quality of tcp	3
alimental and venereal quality	3
the commons in parliament	3
an answer to a	3
encoded as gap s	3
of the process of	3
tcp is a partnership	3
answer to a paper	3
the effects of it	3
although there are a	3
changing the excise of	3
can be made about	3
r ocm this keyboarded	3
image sets were sent	3
according to the variety	3
textual data within the	3
as to its alimental	3
files to tei p	3
that though it be	3
enhanced and or corrected	3
the coldness of the	3
returned to the keyers	3
their early english books	3
the action and reaction	3
published between and available	3
text strings within braces	3
variety of subject areas	3
or text strings within	3
public domain as of	3
the tei in libraries	3
of every monographic english	3
the nature of man	3
by university of nebraska	3
forth by the coffee	3
to be put in	3
made about the data	3
and put it into	3
texts were encoded and	3
a paper set forth	3
errors will remain and	3
by that excellent chymist	3
produce large quantities of	3
any remaining illegibles were	3
understanding these processes should	3
divided into two phases	3
both the one and	3
pence per gallon for	3
sets published by proquest	3
accurately transcribed and encoded	3
the quality of the	3
been issued variously as	3
to be cold and	3
data within the usual	3
which will be almost	3
then they put it	3
michigan and oxford and	3
via their early english	3
extent have been transformed	3
the heat of the	3
but with a great	3
in english were prioritized	3
the true nature of	3
whichever is the greater	3
companies for transcription and	3
instances will never have	3
the best and most	3
been looked at by	3
of french and spanish	3
will be marked as	3
that i may not	3
page images in accordance	3
indian and spanish way	3
exhibited to the parliament	3
when it is well	3
most parts of europe	3
ascii text with mnemonic	3
tcp aimed to produce	3
for their own purposes	3
the name of chocolata	3
mind that in all	3
those which did not	3
filling in of gaps	3
p using tcp tei	3
therefore chose to create	3
and therefore of any	3
creating the tcp texts	3
of the other ingredients	3
and available in eebo	3
the overall quality of	3
huber sampled and proofread	3
gap elements of known	3
chosen if there was	3
with a great deal	3
that were exhibited to	3
that in all likelihood	3
in most parts of	3
ocm this keyboarded and	3
tcp data is very	3
between the universities of	3
oxford and the publisher	3
the making of it	3
or elements to simplify	3
quality of tcp data	3
judgment and experience of	3
remaining illegibles were encoded	3
put it into a	3
guidelines are available at	3
the judgment and experience	3
meet qa standards were	3
be made about the	3
quantities of textual data	3
propositions that were exhibited	3
processed by university of	3
users should bear in	3
keying companies for transcription	3
number of works in	3
the new cambridge bibliography	3
likelihood such instances will	3
of a temperate nature	3
assurance was then carried	3
the one with the	3
region of the belly	3
take and use these	3
characters will be marked	3
attribution is given to	3
and those which did	3
parts in the cacao	3
to create diplomatic transcriptions	3
qa standards were returned	3
for those that are	3
respectfully request that due	3
proofread for accuracy and	3
of a good smell	3
we respectfully request that	3
a limit of instances	3
wide variety of subject	3
of each text was	3
and sometimes a second	3
which as it is	3
elements to simplify the	3
it is hot in	3
standards were returned to	3
print record of the	3
structural encoding based on	3
of making of coffee	3
should be aware of	3
and linked to page	3
or later edition of	3
which is not to	3
at the same time	3
according to the quantity	3
which are used in	3
i shall conclude with	3
according to the judgment	3
and as it were	3
domain as of january	3
the voyage of the	3
seed of her husband	3
converting tcp files to	3
transcription and basic encoding	3
is made of the	3
is good for the	3
to a limit of	3
of any assumptions that	3
is used in most	3
and put into english	3
to range over a	3
they are wont to	3
of beryte to cochinchina	3
keying and markup guidelines	3
while the overall quality	3
the obstructions of the	3
due credit and attribution	3
by a tcp editor	3
tcp project was divided	3
second or later edition	3
simplify the filling in	3
manner of making of	3
remain and some readable	3
to produce large quantities	3
a works in english	3
credit and attribution is	3
encoded and linked to	3
for div a e	3
nature of the print	3
bear in mind that	3
was divided into two	3
sets were sent to	3
on the text encoding	3
created by converting tcp	3
the seed of her	3
to a paper set	3
created during phase of	3
set forth by the	3
it is used in	3
to their original source	3
encoded texts based on	3
now take and use	3
at by a tcp	3
to reflect the true	3
newly done out of	3
is a partnership between	3
or for an anonymous	3
as it ought to	3
where possible up to	3
was chosen if there	3
the drinking of it	3
if there be any	3
the publisher proquest to	3
a wide variety of	3
and experience of the	3
ingredients must be beaten	3
proved to be in	3
as well as medicinal	3
some readable characters will	3
as it is used	3
between and available in	3
mainly structural encoding based	3
commons in parliament assembled	3
a partnership between the	3
earthy parts of the	3
changes to facilitate morpho	3
it is transported into	3
readable characters will be	3
transcribed and encoded texts	3
publisher proquest to create	3
create accurately transcribed and	3
into english by don	3
is given to their	3
language title published between	3
other ingredients of that	3
it to be hot	3
there are a number	3
is one of the	3
of the project have	3
be aware of the	3
editorial teams in oxford	3
based on the image	3
sent to external keying	3
in the first place	3
analysis of the cacao	3
the earthy parts of	3
first editions of a	3
will never have been	3
unicode or tei g	3
in mind that in	3
images in accordance with	3
later edition of a	3
together with a spagyrical	3
and stated according to	3
and use these texts	3
of the bishop of	3
over a wide variety	3
within the usual project	3
of a blackish colour	3
can now take and	3
general aim of eebo	3
that due credit and	3
in the morning fasting	3
from whence we may	3
it is in the	3
every one of these	3
of a works in	3
reflect the true nature	3
is made after this	3
project was divided into	3
been released into the	3
for the changing the	3
the project have been	3
the composition of chocolata	3
as well for the	3
yet it is not	3
a cup of chocolatte	3
if there was a	3
that it is cold	3
released into the public	3
accordance with level of	3
looked at by a	3
drink it as hot	3
meal of indian wheat	3
aimed to produce large	3
done out of french	3
be hot in the	3
anyone can now take	3
the process of creating	3
or corrected and characters	3
of the voyage of	3
of tcp data is	3
or tei g elements	3
of time and funding	3
by converting tcp files	3
ingredients of this composition	3
it is better to	3
to page images in	3
and some readable characters	3
that the quantity of	3
where the cacao is	3
they put it into	3
to encode one copy	3
the print record of	3
and oxford and the	3
that you may know	2
cold it will be	2
the goodness of the	2
buen sustento al cuerpo	2
those that are hot	2
made for that use	2
the women in the	2
to the bottom of	2
and for my part	2
the fourth sort is	2
i shall only add	2
about seven or eight	2
the first whereof is	2
i know not whether	2
with a little conserve	2
huber text and markup	2
it as hot as	2
in as great a	2
hot distempers of the	2
reckoned as a sort	2
it into tin boxes	2
that it has been	2
hot and moist in	2
whence it is transported	2
it is a tree	2
that the use of	2
as not knowing the	2
gravel in the kidneys	2
grinded into a paste	2
for those that have	2
made of the cacao	2
which i find to	2
us that it is	2
this drink is made	2
pepper are to be	2
because they are hot	2
cold parts of the	2
the nature and effects	2
it was because that	2
much for the one	2
bottom of the cup	2
that it did not	2
first proposition is most	2
in a moderate quantity	2
is the custome of	2
call it pepper of	2
in parliament assembled being	2
them to be hot	2
which rise from the	2
the sign of the	2
according as they are	2
not the leasure to	2
hath beene made some	2
an ill opinion of	2
keeping them still in	2
when they would drink	2
concerning chocolata the nature	2
although it be true	2
it be not stirred	2
make it into tablets	2
with their vertues newly	2
indian and spanish writers	2
to the parliament for	2
the one is the	2
chocolate into a custom	2
dry of the earth	2
flux of the belly	2
makes it to be	2
that there ought to	2
we have already said	2
it in the indies	2
better take the colour	2
the confection is made	2
printed for william crook	2
i have said of	2
no ai en las	2
then that which we	2
for any kind of	2
give it to their	2
not any thing in	2
that although they take	2
as much chocolate as	2
are like those of	2
chymist monsieur le febure	2
a piece of paper	2
the end that you	2
to be sold at	2
quantity of a nut	2
a great care in	2
best and most substantial	2
that it agreeth not	2
and dissolved in water	2
and this i shall	2
the taking of the	2
or twice a day	2
it from the fire	2
seven or eight hours	2
heat on a stone	2
leave it to the	2
the fat and buttery	2
which grows in the	2
of making this drink	2
effects as to its	2
from on high into	2
did gather on the	2
for it is the	2
of which i shall	2
powder of roses of	2
are not altogether corrected	2
the excessive heat of	2
betwixt the seed of	2
the hands of the	2
the honourable robert boyle	2
it is cold in	2
physician in the kingdom	2
that this cacao nut	2
in the composition of	2
they are hot and	2
as it will do	2
which are very unfit	2
be taken with a	2
dissolved with cold water	2
pound and a half	2
fruit of a certain	2
and that they do	2
to the emperour of	2
that there is nothing	2
be beaten to powder	2
ill opinion of the	2
of the flower of	2
so great is the	2
according to the several	2
but by little and	2
be beaten by it	2
is cold it will	2
and put into another	2
out of the pipkin	2
the water it self	2
que no ai en	2
so dry as to	2
by the spanish women	2
at the sign of	2
holds it to be	2
therefore it ought to	2
cold and dry of	2
nature and effects of	2
in a little dish	2
that are hot in	2
what is the cause	2
assembled being reflections upon	2
the good of the	2
our author speaking of	2
at the green dragon	2
the flux of the	2
as big as a	2
of the paste upon	2
in one and the	2
it may the better	2
if it be drunk	2
it is not enough	2
which they mix with	2
is at this day	2
it is said by	2
for the good of	2
the first and second	2
forte curioso tratado de	2
add the seeds of	2
and the other is	2
the stomach into the	2
of the indian writers	2
chocolate as it is	2
and in other accidents	2
as i may call	2
to cold and moisture	2
take a dish of	2
i never could observe	2
they do not make	2
i shall shew hereafter	2
and then put sugar	2
the general practise of	2
be committed in the	2
will be almost liquid	2
which come from the	2
made up of the	2
the use of them	2
thereof in the morning	2
and when the water	2
as is the unctuous	2
from the mixture of	2
is made of a	2
to cut and attenuate	2
it to be well	2
they mix it with	2
not any thing more	2
physitian generall for the	2
the cold and dry	2
but this is not	2
is very proper to	2
yet would they still	2
than all the rest	2
of a cold quality	2
of the same judgment	2
one of these ingredients	2
is the most pretious	2
to be attributed to	2
i made for his	2
up some of the	2
i have proved to	2
any sense of heat	2
the substance of the	2
dwelling in little st	2
to open the pores	2
assure us that it	2
wherewith they feast noble	2
used for any kind	2
upon the practise of	2
that composition is examined	2
it could not be	2
untill there comes an	2
red pepper are to	2
it is an excellent	2
to be used in	2
in the province of	2
a quantity of it	2
seene this treatise of	2
the universal experience of	2
take out that paste	2
another way to drinke	2
as they pass thorough	2
that it is a	2
the many unctuous parts	2
it agreeth not with	2
i am of the	2
other ingredients must be	2
the proportions of the	2
in stead of this	2
which in my opinion	2
a glass of good	2
have made use of	2
to all the parts	2
with the drink of	2
which i suppose to	2
are affected to chocolate	2
a part of the	2
the first proposition is	2
are in perfect health	2
there is no need	2
its effects as to	2
i have shewed how	2
then if it were	2
is used by the	2
into any thing of	2
they be not burnt	2
then grind it well	2
then take out that	2
any preparations of almonds	2
and as it is	2
i have not leisure	2
quantity to all the	2
a more then ordinary	2
and xml conversion the	2
that it is better	2
be a very great	2
the cacao is astringent	2
the principal ingredient in	2
that it is an	2
father alexander of rhodes	2
the means of the	2
in the middle of	2
if the ingredients be	2
into the same substance	2
pains of the head	2
custom upon the commodities	2
take off the scum	2
then any other way	2
hotter ingredients of this	2
put the rest of	2
as i have seen	2
esto tienen partes astringentes	2
the hotter ingredients of	2
in a due proportion	2
well in the indies	2
from the original text	2
the cacao is greater	2
i have seen the	2
that which is made	2
will beat to a	2
as the same author	2
by the help of	2
the reason of it	2
hath been immemorially drunk	2
being put into the	2
and then grind it	2
well to those that	2
put sugar into that	2
it takes its name	2
but of parts moderately	2
is transported into all	2
it yields good nourishment	2
remains to shew you	2
as the spaniards call	2
drink very much esteemed	2
put it into boyling	2
to the other ingredients	2
quality as well as	2
which is avowed by	2
and reaction of the	2
the paste of cacao	2
serve for a guide	2
with achiote in it	2
the which i have	2
is not so usefull	2
they would drink thereof	2
may so call it	2
that there is in	2
those that are in	2
i put in a	2
in the kingdom of	2
the right honourable the	2
and not that of	2
i find to have	2
one of the counsell	2
majesty by henry stubbe	2
though our english and	2
that all the parts	2
with a mixture of	2
upon a piece of	2
i beliveve them to	2
any thing of earth	2
hechos de buen cacao	2
are to be first	2
that it causes obstructions	2
is troubled with the	2
a sort of chocolata	2
consider the nature of	2
untill they come to	2
be drunk beyond measure	2
vim leve semen habet	2
we see in the	2
the original text notes	2
being hot in the	2
english colmenero de ledesma	2
to be denyed to	2
according to the necessity	2
chocolata made up with	2
we now to the	2
to his majesty by	2
which is the flower	2
and for that reason	2
takes away the appetite	2
is the principal ingredient	2
is to be seen	2
as much as he	2
in his description of	2
if they be not	2
too much use of	2
one or other way	2
which results from the	2
the spanish women born	2
with the coldness of	2
in the curing of	2
is the assertion of	2
to temper the coldnesse	2
and to the end	2
after the confection is	2
stay in the stomach	2
there is scarce any	2
chapter of the same	2
which are hot in	2
and they are of	2
making of it up	2
the mixture of any	2
which the mexicans call	2
of what hath been	2
fit to defend this	2
of chocolate in the	2
the city of god	2
too large a quantity	2
the end that it	2
chocolata in a morning	2
then that of the	2
by the use of	2
on a gentle fire	2
shall treate of the	2
element of the air	2
a long time after	2
let us prove this	2
and therefore it is	2
as much as it	2
they take a prize	2
are of an opinion	2
evince them to be	2
make distribution of so	2
as appeares by the	2
a clock at night	2
not knowing the secret	2
drink made of the	2
in a little pot	2
in favour of the	2
i may call it	2
they pass thorough their	2
in the hands of	2
into nourishment of the	2
they may be beaten	2
a little of the	2
the marginall note at	2
taken in the morning	2
they will be bitter	2
examined and stated according	2
be a great care	2
it is made after	2
good of the stomach	2
that are troubled with	2
and quality of it	2
the hurt it doth	2
they make little cakes	2
soon as he was	2
as well in the	2
the element of aire	2
in the mean while	2
and chocolate into a	2
must also take care	2
the cacao is older	2
to be supplyed by	2
so that it may	2
it is very proper	2
from the action and	2
and other such like	2
the distempers wherewith they	2
great quantity of butter	2
be heated and cooled	2
it be drunk beyond	2
to the number of	2
and though it be	2
in the effects of	2
not to be doubted	2
may make choise of	2
the vertues and qualities	2
when it is cold	2
end that it may	2
at the bottom of	2
that they be not	2
quantity into good nourishment	2
price of the chocolate	2
the cold parts of	2
it is usually called	2
y per esto tienen	2
stomach into the head	2
so much for the	2
there be some that	2
up to the top	2
and observing a man	2
and takes away the	2
to the prejudice of	2
for these kind of	2
come from the indies	2
is a drink very	2
this treatise of chocolate	2
cacao is greater than	2
i shall speak of	2
very pleasant to the	2
they still be sweet	2
is of a very	2
having made the confection	2
so cold as the	2
pass thorough their country	2
drink of the cacao	2
may be taken in	2
both of them being	2
the parliament for the	2
and chocolate as it	2
who are troubled with	2
with a parcel of	2
con ella no es	2
and i think it	2
it leaves behind it	2
the better take the	2
is to be done	2
to the same chocolate	2
there is not one	2
as i have shewed	2
it is not good	2
shall only take notice	2
yet for all that	2
the following chapter of	2
not so biting as	2
for a long time	2
well as in the	2
in the second and	2
having been troubled with	2
come to the fleshy	2
loose their virtue by	2
way of preparing it	2
who lived in the	2
when they used it	2
that the divers substances	2
in a little time	2
is so great a	2
put into the chocolate	2
the variety of ingredients	2
chocolata the nature of	2
and effects of the	2
coldnesse of the cacao	2
not with all mens	2
much use of it	2
because it is the	2
of which we will	2
grind it well with	2
it will be hard	2
are not to be	2
so hot as the	2
and is a commodity	2
a quantity into good	2
there can be no	2
it is a drink	2
from the stomach into	2
ella no es menester	2
temperament of the cacao	2
by laet in his	2
one ought not to	2
he recommends it to	2
in the island of	2
as well as in	2
sinks to the bottom	2
very agreeable to the	2
till it be all	2
they drink the chocolate	2
up late to study	2
it may be said	2
is the best and	2
there are a great	2
i shall now speak	2
prove this opinion by	2
ought not to drink	2
the cup with hot	2
and the long red	2
many trees of cacao	2
are in good health	2
use of this drink	2
troubled with the coldness	2
and for want of	2
is called by the	2
find to have been	2
enquiry into the nature	2
to the leaves of	2
gather on the top	2
must be beaten in	2
it were easie to	2
yet there be some	2
it is cold it	2
too great a quantity	2
these reasons being considered	2
in too great a	2
that in the indies	2
it at their pleasure	2
is good against the	2
as well to those	2
all the year round	2
that in the beginning	2
chocolata with achiote in	2
time to be necessary	2
for the use of	2
the vigour of the	2
the nature of this	2
parliament assembled being reflections	2
dragon without temple bar	2
it is so much	2
discourse concerning chocolata the	2
on the top of	2
till it be dissolved	2
two ounces of sugar	2
it is hard to	2
an ounce of cloves	2
time of the year	2
have seene this treatise	2
and milled it well	2
and in the other	2
hath the vertue to	2
it well with the	2
even in the dog	2
think it to be	2
some of the paste	2
el cacao es frio	2
and then bowing the	2
which i have seen	2
of which is to	2
that of the east	2
have said of the	2
who are affected to	2
is not sufficient to	2
have proved to be	2
which nature hath given	2
nauseous to the stomach	2
where there is any	2
or long red pepper	2
a pound of sugar	2
por que con ella	2
is so much used	2
must be a very	2
recommends it to the	2
parliament for the changing	2
a pound of tea	2
the second and third	2
that it was no	2
appeareth by the common	2
as if he were	2
that it could not	2
adding to the same	2
finding a like substance	2
is not well beaten	2
that excellent chymist monsieur	2
fill the cup with	2
i have been assured	2
one of the things	2
i shall not now	2
but it is rather	2
ground upon a broad	2
as if nothing had	2
may the better take	2
brings along with it	2
the account he gives	2
a custom upon the	2
that i am not	2
any thing to the	2
as we have shewed	2
as a sort of	2
in the following chapter	2
correspond with the element	2
though it be very	2
i have said before	2
agreeable to the taste	2
it to be the	2
any substance to the	2
now let us prove	2
way of making this	2
to make some essays	2
the making it up	2
quality of it for	2
so biting as the	2
distribution of so great	2
part of the cacao	2
and in the fifteenth	2
may be used in	2
of so great a	2
the isle of st	2
shall conclude with this	2
part of the body	2
may be beaten to	2
quantity thereof in the	2
other part of the	2
on high into the	2
and all the other	2
and there finding a	2
little more then half	2
there is a more	2
in the court of	2
hath a piercing attenuating	2
but on the contrary	2
which they call cahue	2
being made into a	2
and so it is	2
it is a great	2
then i have already	2
bringing the example of	2
as well as others	2
following chapter of the	2
is not so cold	2
venereal quality as well	2
to the quantity of	2
be taken in spaine	2
it has at the	2
i shall treate of	2
which are put into	2
the performances of the	2
of the city of	2
of it for the	2
be taken very hot	2
and two of the	2
there be some who	2
because the cacao is	2
in the winter it	2
i say never so	2
the yolks of eggs	2
moneth at the least	2
of parts moderately hot	2
history of the indies	2
a dish of chocolate	2
sign of the green	2
if it had been	2
would they still be	2
as appeareth by the	2
he be of a	2
it is in this	2
crook at the sign	2
that every one may	2
but if you put	2
the name of bunchum	2
nor could i ever	2
come very near to	2
the paste upon a	2
i shall only take	2
which hath fat parts	2
the which is very	2
or any other part	2
to speak concerning the	2
and consequently more used	2
it self from the	2
is a very great	2
by the mixture of	2
where it is so	2
the kingdom of mexico	2
because nature cannot overcome	2
they are of a	2
all the rest of	2
of the indian and	2
and to strengthen the	2
the effects of chocolata	2
cold in the third	2
but i never found	2
as well as by	2
caused it to be	2
it from on high	2
any other part of	2
if i may so	2
i would not have	2
those that drink thereof	2
put into the shade	2
for all that the	2
our selves with the	2
of chocolatte to be	2
his book of the	2
of the green dragon	2
in the making up	2
the third book of	2
lo que no ai	2
the latter of which	2
nor what is made	2
fourth booke of the	2
which is to make	2
which proceeds from the	2
to a good constitution	2
that is to be	2
by the action and	2
and the hotter ingredients	2
nut and the other	2
made for his majesty	2
not any thing else	2
a commodity of much	2
but by the paper	2
in the fifteenth chapter	2
and the same substance	2
of the orange tree	2
there did gather on	2
of the aforesaid grain	2
of that composition is	2
y algunas otras comidas	2
on the top a	2
they pour it into	2
and especially in the	2
the use of achiote	2
the description of which	2
a pound and a	2
in the cacao nut	2
and in the same	2
and then take out	2
the same use as	2
to give you the	2
distempers of the liver	2
not to be found	2
as i said before	2
being of a cold	2
are prejudicial to the	2
in the third book	2
of all the rest	2
knowing the secret virtue	2
it is good also	2
their vertues newly done	2
not on the top	2
by reason of some	2
way of drinking chocolatte	2
then put sugar into	2
take it hot with	2
it doth notably obstruct	2
and every one of	2
according to the different	2
mix with the cacao	2
to be taken with	2
it self not only	2
to the fleshy parts	2
it is called by	2
be used by the	2
temper the coldnesse of	2
great a quantity of	2
the pores of the	2
spices of the east	2
should i say never	2
till they arrive at	2
action and reaction of	2
the kingdome of spaine	2
by the earthy parts	2
as soon as he	2
nothing contrary to good	2
but this must be	2
it strengthens the heart	2
long red pepper are	2
stoppage of womens courses	2
ingredient in the composition	2
but also in substance	2
is of an excellent	2
said of the cacao	2
that it is impossible	2
the nature of cacao	2
ser a proposito para	2
to the substance of	2
and quantity of those	2
be reduced to a	2
thereof with good success	2
be found in the	2
that the many unctuous	2
which are in the	2
leaves are like those	2
to be done in	2
stoppage of the urine	2
with a little sugar	2
now and then some	2
a great quantity of	2
antonio colmenero of ledesma	2
is used in mexico	2
of the warme water	2
sugar into that part	2
it is well ground	2
and it is good	2
experience of the indian	2
the emperour of china	2
i may so call	2
which if it be	2
is another way to	2
so it may be	2
the indispositions of the	2
recommend the use of	2
reproduction of original in	2
by the means of	2
a moneth at the	2
principal physician in the	2
the indians put it	2
and that it has	2
it to their patients	2
grow many trees of	2
the stoppage of womens	2
of the variety of	2
is to be drunk	2
quality of the cacao	2
which is much used	2
and about the testicles	2
the great quantity of	2
sola suple el almuerso	2
whose nature it is	2
to be first beaten	2
it in a morning	2
there is nothing more	2
part it remains to	2
and temperament of the	2
them to be better	2
is in the fruit	2
in the beginning of	2
takes its name from	2
say never so much	2
it for the good	2
of a certain tree	2
the preface to the	2
it must be taken	2
which to me seemed	2
are in the breast	2
it is usual with	2
according as it is	2
and evince them to	2
of the cacao nuts	2
in which it is	2
that the chocolate is	2
per esto tienen partes	2
his majesty by henry	2
dissolved in cold water	2
then to the cold	2
may be used instead	2
it is the most	2
to have been the	2
the coldnesse of the	2
all these ingredients to	2
that chocolate is a	2
to give it a	2
there is no doubt	2
there is yet another	2
que con ella no	2
made of the flower	2
the way of making	2
is made the chocolatte	2
those that are not	2
it is hot and	2
i have already spoken	2
and that when the	2
is hot and moist	2
and that this was	2
but a part of	2
never so much for	2
so much the more	2
results from the mixture	2
that it may appeare	2
men directed to the	2
is examined and stated	2
i leave it to	2
not so cold as	2
and so it may	2
it to be drunk	2
that which we see	2
inquiry into the nature	2
eight ounces of the	2
and therefore it ought	2
beat to a powder	2
digestion in the stomach	2
griping of the guts	2
is a commodity of	2
and if he be	2
preparing it into drink	2
it is not so	2
praestant tibi panica succum	2
the liver of a	2
judge it to be	2
are a great many	2
is not only a	2
which we see in	2
it amends the breath	2
have not seen any	2
as the rest of	2
that are in good	2
is another kind of	2
the skin or the	2
put in sufficient water	2
it has been made	2
if it be well	2
cup about seven or	2
emunctories of the body	2
for if it should	2
especially in hypochondrial melancholy	2
there is another kind	2
all the parts of	2
way of taking it	2
the stoppage of the	2
his history of plants	2
that every agent suffers	2
cold as the cacao	2
original text notes for	2
bottom of the pot	2
as i beliveve them	2
that they are no	2
which could not be	2
it is not worth	2
drink is made of	2
a quantity to all	2
into a custom upon	2
they come to the	2
glass of good canary	2
cold in the fourth	2
part of his body	2
veins of the liver	2
which it is made	2
which is cold in	2
great care in the	2
when they take a	2
of which we are	2
text notes for div	2
then any preparations of	2
to fortifie the stomach	2
the chocolata it self	2
d it is a	2
crook at the green	2
it will not be	2
reasons being considered by	2
the truth hereof in	2
that it is hot	2
green all the year	2
such a quantity of	2
whereof is made the	2
them still in stirring	2
after it hath been	2
upon a broad stone	2
me to take a	2
contribute much to the	2
water with the molinet	2
they take off the	2
of the cold parts	2
mix with the chocolate	2
and dry of the	2
which i have proved	2
in the indies they	2
grandes hechos de buen	2
are very unfit to	2
being dissolved with cold	2
it began to boil	2
is a great deal	2
but a very little	2
for the kingdome of	2
a piercing attenuating quality	2
put two cods of	2
give it the colour	2
paste upon a piece	2
there finding a like	2
crassa melancholicum praestant tibi	2
a drink very much	2
is the unctuous part	2
antonio colmenero de ledesma	2
the end of the	2
all the other ingredients	2
have not leisure to	2
use thereof with good	2
substance to the body	2
great a quantity into	2
second and third degree	2
and when that is	2
to the cold and	2
of the same bigness	2
described by laet in	2
the one or other	2
up in a mortar	2
which grows in arabia	2
for the one or	2
any setling at all	2
of father alexander of	2
it remains to shew	2
who make use thereof	2
if you put it	2
this is not so	2
the use of coffee	2
the ingredients of chocolata	2
that are in perfect	2
to make it up	2
you put it into	2
those of the indies	2
the seeds of a	2
and venereal quality as	2
in which there is	2
end that you may	2
composition is examined and	2
great a quantity to	2
of roses of alexandria	2
with a little water	2
generall for the kingdome	2
because it is not	2
ai en las otras	2
it may be taken	2
hot in the second	2
it must be a	2
and a few chiles	2
to those of the	2
to make the drink	2
and agreeable to all	2
the authority of the	2
which is in the	2
the spaniards call it	2
to the cacao nut	2
beliveve them to be	2
excellent chymist monsieur le	2
of the mixture of	2
agreeth not with all	2
make use thereof with	2
and a half of	2
it into boyling water	2
more than they ought	2
a few of them	2
whilest it is hot	2
vertues newly done out	2
in the making chocolata	2
that it is good	2
contrary to good manners	2
to boil it again	2
has at the least	2
be beaten in a	2
cannot make distribution of	2
it is very nourishing	2
melancholicum praestant tibi panica	2
be any setling at	2
that it may the	2
of which i have	2
half a dram of	2