bigram

This is a table of type bigram and their frequencies. Use it to search & browse the list to learn more about your study carrel.

bigram	frequency
food safety	1452
food insecurity	962
present document	956
food security	881
european food	680
safety authority	675
public health	361
food system	346
conclusions reached	323
output adopted	323
transparency principle	323
published complying	323
issues addressed	323
food production	316
food systems	310
bodies identified	310
without prejudice	308
mg kg	305
case report	301
united states	294
food supply	293
food waste	276
supply chain	257
authority reserves	242
tender procedure	242
awarded following	242
food delivery	232
meat inspection	186
climate change	182
small ruminants	180
food consumption	178
food chain	173
global food	171
methods materials	168
food insecure	168
specific ige	163
plant mirnas	160
food products	160
kg cu	155
developing countries	152
household food	145
human health	144
online food	140
organic food	129
enteric viruses	128
food industry	128
fresh produce	119
infectious diseases	119
healthy food	118
indoor vertical	114
supply chains	113
local food	112
united nations	112
food loss	112
cord uid	111
doc id	111
health care	111
allergic rhinitis	110
exogenous ncrnas	107
skin prick	106
delivery service	106
food assistance	105
vertical farms	101
may also	101
control group	99
risk assessment	97
efsa supporting	95
supporting publication	95
animal health	95
food allergy	92
imaging findings	90
blockchain technology	90
drug administration	88
game meat	87
gastrointestinal tract	86
significantly higher	85
escherichia coli	85
grant agreement	83
statistically significant	82
fatty acids	82
alternative food	81
efsa reserves	81
food processing	81
years old	80
potential concern	80
human rights	78
mean age	77
per cent	77
grass pollen	77
exogenous rnas	77
food price	76
immune system	76
wide range	75
food access	75
dietary restraint	74
world health	73
food quality	73
food poisoning	73
middle east	70
sustainable development	70
mortem inspection	70
social distancing	70
gs standards	69
income countries	69
environmental impacts	68
health organization	68
risk factors	68
food policy	67
food prices	66
gut microbiota	66
systematic review	65
contaminated food	65
gi tract	65
foodborne illness	65
pediatric patients	65
infectious disease	64
prick tests	64
waste reduction	64
risk factor	64
world food	63
study ch	63
red zones	63
amino acid	63
food handlers	63
per year	62
nutrition information	62
value chains	62
prick test	62
pediatric radiology	61
pathogenic vtec	61
class cities	61
food service	60
united kingdom	60
high levels	60
world bank	60
insecure households	60
immune response	59
foodborne disease	59
key words	59
indulgent food	59
food availability	58
service use	58
important role	58
agricultural production	58
production systems	58
food sovereignty	57
will also	57
per day	57
physical activity	56
amino acids	56
plant ncrnas	56
food items	56
contam panel	55
alcohol consumption	55
publications efsa	55
house dust	55
eu publications	55
least one	54
red zone	54
magnetic resonance	54
sun food	54
low food	54
literature review	54
significant differences	53
calorie sweeteners	53
mental health	53
cd cd	53
dairy products	52
express food	51
breast milk	51
compliant results	50
human consumption	50
drinking water	50
critical factors	50
reducing food	50
case study	50
developed countries	50
unrestrained eaters	50
acute respiratory	50
increased risk	49
heart disease	49
sustainable food	49
rural areas	49
respiratory syndrome	49
agriculture organization	49
foodborne viruses	49
welfare conditions	49
food outlets	49
food trade	49
security status	48
natural resources	48
nucleic acids	48
small intestine	48
directive ec	48
urban areas	48
abdominal pain	47
different types	47
allergic reactions	47
food packaging	47
literature search	47
nutrition security	47
food losses	47
restrained eaters	47
epithelial cells	47
insecurity among	47
processed foods	47
widely used	47
atopic dermatitis	46
dog food	46
exogenous plant	46
food crisis	46
food chains	46
scientific opinion	46
significant difference	45
mg ml	45
one health	45
local foods	45
food intake	45
growing pigs	45
dust mite	45
commonly used	44
safe food	44
radiation dose	44
small rnas	44
food traceability	44
chemically modified	44
young children	44
per capita	44
recent years	43
production chain	43
red wine	43
european union	43
north carolina	43
salmonella spp	43
supply network	43
animal feed	43
may occur	43
council directive	43
health risks	42
significant reduction	42
health effects	42
epidemiological studies	41
coronavirus disease	41
severe acute	41
environmental impact	41
dietary intake	41
avian influenza	41
image quality	41
older adults	41
farming systems	40
food demand	40
price crisis	40
chain information	40
immune responses	40
food distribution	40
medical center	40
dietary guidelines	40
value chain	40
business models	40
auf die	40
biological effects	40
food materials	40
exogenous rna	40
assistance programs	40
disease control	40
cellular uptake	40
traditional farming	40
goat production	40
million people	40
long term	40
private sector	39
risk perception	39
coliform bacteria	39
body weight	39
health benefits	39
see table	39
health outcomes	39
high level	39
computed tomography	39
present study	39
agricultural development	39
human disease	38
safety risk	38
chemical residues	38
even though	38
wine consumption	38
adverse effects	38
foodborne diseases	38
adverse events	38
food secure	38
saharan africa	38
foodborne pathogens	37
total ige	37
foodborne outbreaks	37
zoonotic diseases	37
household income	37
biological effect	37
carbon footprint	37
age group	37
attitudes toward	37
animal welfare	37
nervous system	37
naked sirna	37
use efficiency	37
control measures	37
results suggest	37
future research	36
population growth	36
new zealand	36
food packages	36
ecosystem services	36
meat consumption	36
lactic acid	36
dietary diversity	36
based approach	36
many countries	36
meat products	36
prepared away	36
one study	36
oral administration	36
one year	36
current meat	36
previous research	36
mr imaging	36
intended use	35
vertical farming	35
food sector	35
infection rate	35
safety risks	35
pediatric population	35
specific igg	35
environmental footprints	35
policy makers	35
reduce food	35
european countries	35
chemical hazards	35
prote ins	35
type diabetes	35
data collection	35
flw reduction	34
logistic regression	34
soft tissue	34
prohibited substances	34
congenital heart	34
white matter	34
health hazards	34
coping strategies	34
shelf life	34
experiencing food	34
low levels	34
gene silencing	34
allergic patients	34
rna molecules	34
biological fluids	34
gene expression	34
food control	34
nutritious food	34
kg feed	34
last years	34
current study	34
ghg emissions	34
food environment	34
one patient	34
will discuss	33
food supplies	33
key questions	33
saudi arabia	33
resonance imaging	33
genetically modified	33
biological hazards	33
total number	33
animal products	33
international food	33
food producers	33
functional foods	33
nutrition assistance	33
new york	33
system resilience	33
process hygiene	33
farm level	33
test food	33
imaging features	32
decision making	32
weight gain	32
life cycle	32
differential diagnosis	32
billion people	32
food spoilage	32
peanut allergy	32
carbon dioxide	32
health risk	32
allergic diseases	32
water use	32
also found	32
bioactive compounds	32
nutritional quality	32
informed consent	32
food inflation	32
smallholder farmers	32
west java	32
influenza virus	32
mouse model	31
chronic disease	31
past days	31
relative humidity	31
business model	31
posterior fossa	31
main hazards	31
health status	31
heavy metals	31
gender equality	31
significantly lower	31
fetal mri	31
higher risk	31
antimicrobial resistance	31
commercially available	31
delivery services	31
food prote	31
immune function	31
faecal contamination	31
sustainable entrepreneurs	31
may lead	31
food product	31
direct contact	31
clinical trials	30
nucleic acid	30
fresh fruits	30
high risk	30
food science	30
producing animals	30
leafy greens	30
goat meat	30
healthy foods	30
food aid	30
economic development	30
food allergens	30
two groups	30
based food	30
chronic diseases	30
peripheral blood	30
development goals	30
raw materials	30
resilient food	29
disease outbreaks	29
adequate food	29
toxicological profile	29
will require	29
behavioral intention	29
sheep goats	29
donor countries	29
pet food	29
novel coronavirus	29
global population	29
small rna	29
meal sites	29
much higher	29
median age	29
general population	29
economic growth	29
lymph nodes	29
food prepared	28
significant effect	28
smart contracts	28
vulnerable populations	28
emergency food	28
universal two	28
specific immunotherapy	28
safety issues	28
central nervous	28
pregnant women	28
recent studies	28
food choices	28
north america	28
pg ml	28
contaminated water	28
spinal cord	28
children aged	28
ige levels	28
old male	27
insufficient food	27
pediatric radiologists	27
snap participation	27
consistently food	27
flock herd	27
several studies	27
asthma control	27
factors affecting	27
child policy	27
less likely	27
nutritional status	27
informal food	27
latin america	27
natural disasters	27
food preference	27
weight loss	27
carbon nanotubes	27
retrospective review	27
stranded rna	27
may cause	27
case studies	27
fiber die	27
educational content	27
school meal	27
ng ml	27
medical device	27
risks associated	27
extracellular vesicles	27
also showed	27
mammalian cells	27
food preparation	27
campylobacter spp	27
fatty acid	26
significant increase	26
sample size	26
respiratory tract	26
previous studies	26
brain mri	26
case reports	26
meat safety	26
large number	26
environmental conditions	26
oral route	26
human norovirus	26
age groups	26
also used	26
food retail	26
future studies	26
ern hrung	26
sustainable agriculture	26
incubation period	26
risk perceptions	26
infected prey	26
scientific literature	26
healthy eating	26
land use	26
wide variety	26
severe food	26
human plasma	26
dietary exogenous	26
consumer behavior	26
imaging modalities	26
foodborne illnesses	26
enough food	26
pollen season	25
dietary patterns	25
food imports	25
placebo group	25
recent study	25
image gently	25
grocery stores	25
visual inspection	25
nutritional value	25
test results	25
healthy diets	25
animal diseases	25
poor countries	25
income economies	25
small ruminant	25
disease free	25
family members	25
export restrictions	25
production system	25
tree nut	25
cardiovascular disease	25
food handling	25
improving food	25
will increase	25
respiratory symptoms	25
disease burden	25
european commission	25
edible tissues	25
healthy subjects	25
improve food	25
chemical substances	25
total rna	25
authors declare	25
states food	24
vertical farm	24
clinical presentation	24
bronchial asthma	24
allergic asthma	24
health importance	24
pictorial review	24
risk management	24
thermal processing	24
service customers	24
sheep goat	24
significantly different	24
environmental factors	24
plant mirna	24
planned behavior	24
significantly reduced	24
detectable cases	24
global health	24
animal models	24
wild animals	24
different food	24
may result	24
communicable diseases	24
food allergies	24
important factor	24
severe asthma	24
perceived behavioral	24
south korea	24
rural communities	24
via food	24
lung function	24
regional food	24
future indulgence	24
gm plants	24
may help	24
bacillus cereus	24
primary production	24
member states	24
molecular weight	24
quality control	24
diet quality	24
food banks	24
human enteric	24
food shortages	23
past years	23
food samples	23
innate immune	23
important factors	23
may reduce	23
population density	23
better understanding	23
asthma symptoms	23
milk allergy	23
greenhouse gas	23
inspection system	23
urban agriculture	23
first step	23
food hubs	23
raw milk	23
three groups	23
agricultural products	23
foodborne transmission	23
inspection procedures	23
quality assurance	23
skin tests	23
oral delivery	23
behavioral control	23
international trade	23
higher levels	23
environmental footprint	23
human population	23
years ago	23
mri findings	23
health crisis	23
irrigation water	23
national food	23
broiler diets	23
south america	23
milk proteins	23
listeria monocytogenes	23
crop production	23
among children	23
animal origin	22
smart thinking	22
relatively low	22
mice fed	22
lung disease	22
homeless persons	22
contact dermatitis	22
gulf countries	22
community structure	22
three different	22
asthmatic patients	22
supplemental nutrition	22
fresh foods	22
samples taken	22
toward organic	22
environmental sustainability	22
indulgent consumption	22
provocation test	22
spray drying	22
early childhood	22
production process	22
cell lines	22
may affect	22
cu kg	22
efsa panel	22
food package	22
basic needs	22
food contamination	22
creative commons	22
medical care	22
painted toys	22
growth promoters	22
economic access	22
us department	22
exogenous ncrna	22
mg cu	22
significantly increased	22
imaging studies	22
bone marrow	22
type i	22
serum levels	22
dust mites	22
available data	22
viral infections	22
rna interference	22
murine norovirus	22
also known	21
school closures	21
national level	21
taste receptors	21
increased food	21
safety assurance	21
assurance system	21
social media	21
food animals	21
south africa	21
medium potential	21
race ethnicity	21
civil society	21
disease risk	21
virus inactivation	21
factors associated	21
ige binding	21
agricultural policy	21
nrcp testing	21
ensure food	21
production capacity	21
water supplies	21
food crises	21
cohort study	21
food additives	21
low income	21
egg white	21
clinical practice	21
staphylococcus aureus	21
test foods	21
monitoring programmes	21
newly food	21
nut allergy	21
high quality	21
heat treatment	21
birch pollen	21
two years	21
compounding errors	21
south asia	21
bound copper	21
taste buds	21
virion inactivation	21
safety standards	21
disease emergence	20
common food	20
performed using	20
wash water	20
pollen allergy	20
year old	20
food programme	20
whey protein	20
farming system	20
ionizing radiation	20
food value	20
income adults	20
five years	20
term resilience	20
outdoor farming	20
residue monitoring	20
stainless steel	20
closely related	20
dietary plant	20
allergic reaction	20
high concentrations	20
increase food	20
infected animals	20
gold nanoparticles	20
air quality	20
imported food	20
small number	20
educational exhibit	20
may increase	20
patch test	20
key role	20
compounding pharmacies	20
immune cells	20
negative effects	20
infected food	20
clinical symptoms	20
year period	20
school districts	20
many years	20
relatively high	20
per week	20
healthy life	20
worth noting	20
alcoholic beverages	20
statistical analysis	20
vast majority	20
breast cancer	20
predictive value	20
body mass	20
antioxidant activity	20
intracellular trafficking	20
fold increase	20
red wines	20
bei der	20
inspection methods	20
three cases	19
greater risk	19
rats fed	19
similar results	19
plant rna	19
fold higher	19
women farmers	19
dietary needs	19
high resolution	19
carbon emissions	19
agricultural systems	19
also help	19
new computers	19
plant ncrna	19
ch experiment	19
price volatility	19
integral part	19
hazards identified	19
first time	19
industrialized countries	19
one example	19
medical education	19
million tons	19
mass index	19
two studies	19
illicit use	19
see section	19
blood pressure	19
risk categorisation	19
cases per	19
product quality	19
significantly greater	19
healthy individuals	19
food hygiene	19
results show	19
social networks	19
co emission	19
milk products	19
fecal samples	19
potential health	19
policy responses	19
two main	19
currency exchange	19
mad cow	19
traditional food	19
measured using	19
gizzard erosion	19
common cause	19
animal waste	19
scattering techniques	19
third countries	19
also observed	19
will likely	19
four patients	19
best practice	19
group countries	19
old woman	19
positive results	19
sociodemographic characteristics	19
olfactory dysfunction	19
poverty line	19
antibiotic resistance	19
us food	19
avian flu	19
nutritious foods	18
cow milk	18
may contribute	18
exhibit will	18
prospective study	18
snap benefits	18
based gm	18
fogo island	18
assistance program	18
data analysis	18
three years	18
narrative review	18
food components	18
ex vivo	18
physical examination	18
emergency department	18
maillard reaction	18
production processes	18
previously reported	18
surveillance system	18
intestinal tract	18
consumption patterns	18
health conditions	18
enteric pathogens	18
times higher	18
celiac disease	18
whole grains	18
hong kong	18
pediatric patient	18
study showed	18
allergen immunotherapy	18
nutritional needs	18
sustainable consumption	18
animal species	18
box save	18
respiratory disease	18
pathogenic bacteria	18
developing economies	18
fresh food	18
plasma samples	18
foodborne infections	18
will need	18
drug allergy	18
sweet taste	18
cell line	18
global burden	18
developing world	18
school meals	18
energy intake	18
surveillance systems	18
action plan	18
safety incidents	18
agricultural research	18
ct scans	18
different species	18
dendritic cells	18
toward game	18
barrier properties	18
university hospital	18
meal site	18
animal studies	18
another study	18
high food	18
average age	18
chain management	18
global fscs	18
odds ratio	18
positive impact	18
control diet	18
demographic characteristics	18
plant mir	18
may include	18
rich foods	18
medical records	18
low concentrations	18
mass spectrometry	18
health concern	18
rural development	18
induced anaphylaxis	18
many people	18
will continue	18
animal production	18
umami taste	18
hygiene practices	18
biological barriers	18
also important	18
naturally occurring	18
chain reaction	18
contaminated dog	18
outsourcing facilities	18
food hub	18
periodate oxidation	18
retrospective study	17
south carolina	17
co emissions	17
may become	17
based therapeutics	17
exogenous mirnas	17
statistical significance	17
risk ranking	17
childhood obesity	17
clinical signs	17
primary producers	17
contextual congruence	17
address food	17
cardiovascular diseases	17
animal protein	17
scientific committee	17
risk reduction	17
food standards	17
food challenge	17
adverse health	17
northern ireland	17
delivery distance	17
folic acid	17
will focus	17
forming bacteria	17
mirna processing	17
care system	17
liver disease	17
several countries	17
regression models	17
clinical trial	17
side effects	17
nutrient solution	17
fixit clinic	17
two different	17
significant improvement	17
healthy diet	17
food preferences	17
antimicrobial agents	17
silver nanoparticles	17
oral food	17
taste cells	17
ige level	17
dairy cows	17
compounding pharmacy	17
factors influencing	17
disease prevention	17
pediatric radiologist	17
lower levels	17
orally administered	17
allergic contact	17
compliant samples	17
results indicate	17
national health	17
human nov	17
bacterial species	17
micronutrient deficiencies	17
weather conditions	17
often used	17
high prevalence	17
diabetes mellitus	17
fresh water	17
special issue	17
sectional study	17
health problems	17
demand fulfillment	17
among food	17
source attribution	17
vascular anomalies	17
ct imaging	17
imaging techniques	17
igg levels	17
states department	17
synthetic mir	16
liquid chromatography	16
staple foods	16
rfh development	16
attitude toward	16
borne transmission	16
food commodities	16
asthma patients	16
last decade	16
renewable energy	16
care professionals	16
study aims	16
mast cells	16
adverse reactions	16
significant impact	16
critical control	16
allergic symptoms	16
baseline information	16
global warming	16
undesirable substances	16
resource use	16
polymerase chain	16
olive oil	16
bacillus subtilis	16
yersinia enterocolitica	16
anticipating future	16
anticipating indulgent	16
green zone	16
nutritive value	16
clinical manifestations	16
risks related	16
functional food	16
exotic species	16
green onions	16
life expectancy	16
first week	16
short term	16
will review	16
nutrition nr	16
susceptible prey	16
digestive tract	16
host cells	16
gas emissions	16
consumption behavior	16
chronic rhinosinusitis	16
electronic nose	16
chemical composition	16
agricultural productivity	16
better understand	16
delivery systems	16
meat production	16
high potential	16
milk protein	16
type iii	16
findings suggest	16
economic impact	16
organic acids	16
health approach	16
american college	16
uncertain parameters	16
human food	16
among others	16
different levels	16
income households	16
health consequences	16
immediate consumption	16
serum ige	16
chest ct	16
binding capacity	16
million cases	16
water vapor	16
west africa	16
human nutrition	16
many cases	16
essential oil	16
environmental protection	16
feed materials	16
one third	16
image noise	16
healthy controls	16
also significantly	16
relatively small	16
humanitarian response	16
many food	16
milk exosomes	16
cow disease	16
biological agents	16
age range	16
health significance	16
factors related	16
faecal samples	16
will help	16
auf den	16
data obtained	16
economic nutrition	16
thermal inactivation	16
green revolution	16
chronic urticaria	15
meal distribution	15
weighted imaging	15
information regarding	15
dietary exposure	15
patients presented	15
tree pollen	15
dose reduction	15
total cost	15
among patients	15
gastric emptying	15
microbial contamination	15
key stakeholders	15
across countries	15
food networks	15
plasma levels	15
management practices	15
carcass level	15
chest wall	15
piglets fed	15
oxidative stress	15
food ingredients	15
ulcerative colitis	15
restricted diffusion	15
early stages	15
healthcare professionals	15
respiratory sensitization	15
cd high	15
egg yolk	15
leading cause	15
greater odds	15
derived exogenous	15
data available	15
gas chromatography	15
human exposure	15
regarding food	15
occupational exposure	15
literature arguing	15
including food	15
virus infection	15
daily intake	15
patients underwent	15
metabolic syndrome	15
service providers	15
specific food	15
enhance food	15
older persons	15
environmental degradation	15
food group	15
emerging infectious	15
general public	15
clostridium botulinum	15
respiratory infections	15
food crops	15
less common	15
two patients	15
results showed	15
challenge test	15
significant role	15
rural women	15
animal feeds	15
also reported	15
different foods	15
feeding behavior	15
syndrome coronavirus	15
longitudinal study	15
mortem examination	15
aureobasidium pullulans	15
modern food	15
irn surplus	15
alcohol intake	15
hypersensitivity pneumonitis	15
low priority	15
locally produced	15
allergic rhinoconjunctivitis	15
food markets	15
feed control	15
skin test	15
months old	15
wine phenolics	15
uv light	15
missing data	15
might also	15
nitric oxide	15
cold storage	15
viral contamination	15
acetic acid	15
un women	15
wheat flour	15
data suggest	15
price spikes	15
shiga toxin	15
critical role	15
goat carcasses	15
quality food	15
healthy volunteers	15
flocks herds	15
possible sensitization	15
food may	15
slaughter hygiene	15
potential food	15
food needs	15
meal service	15
small intestinal	15
biodiversity loss	15
antiviral activity	15
polychlorinated biphenyls	15
annex glands	15
antioxidant properties	15
mdct images	15
negative health	15
major allergen	15
experimental animals	15
radiation exposure	15
food sources	15
obesity prevention	15
dietary supplements	15
trade restrictions	15
unhealthy food	15
vulnerable groups	15
rosa rubiginosa	14
light scattering	14
limited number	14
general food	14
water resources	14
adult patients	14
world population	14
contrast agent	14
hazards associated	14
dietary recommendations	14
significance level	14
th century	14
transmission via	14
homeless adults	14
information available	14
cell types	14
large companies	14
si content	14
will allow	14
foodborne viral	14
buy food	14
sufficient food	14
socioeconomic status	14
grocery store	14
every year	14
farm animals	14
high school	14
various types	14
bovine milk	14
waste food	14
southeast asia	14
six months	14
food choice	14
vivo studies	14
international migration	14
lessons learned	14
old man	14
virion stability	14
purchase food	14
several years	14
sheep liver	14
since covid	14
food groups	14
corpus callosum	14
distribution system	14
artificial lighting	14
circulatory system	14
different parts	14
symptom score	14
acute gastroenteritis	14
microbiota composition	14
norwalk virus	14
many different	14
local economy	14
birth weight	14
study population	14
microbiological hazards	14
enveloped viruses	14
control fed	14
interventional radiology	14
throw away	14
large numbers	14
one hand	14
may influence	14
environmental change	14
regulatory requirements	14
political economy	14
grocery shopping	14
working group	14
food manufacturers	14
control study	14
global trade	14
ige mediated	14
reducible co	14
taste disc	14
many factors	14
producing escherichia	14
human pathogenic	14
also provide	14
pictorial essay	14
copper sources	14
uv systems	14
human pathogens	14
imaging characteristics	14
primary care	14
experience food	14
significant correlation	14
domestic animals	14
systemic effects	14
molecular mechanisms	14
dietary protein	14
human infection	14
one case	14
tertiary care	14
take place	14
potential risk	14
medical history	14
must also	14
negligible potential	14
hazard analysis	14
studies suggest	14
detailed information	14
may explain	14
essential oils	14
slaughterhouse level	14
migrant workers	14
interactive effect	14
food policies	14
many parts	14
circular economy	14
first case	14
food fraud	14
noncommunicable diseases	14
clinical studies	14
accidental trauma	14
physical health	14
three scenarios	14
frozen storage	14
feed additives	14
nf patients	14
beitrag zur	14
chemical modifications	14
prior research	14
high poverty	14
new era	14
using different	14
hot water	14
available online	14
water supply	14
copper concentrations	14
insecurity rates	14
room temperature	14
household level	14
biohaz panel	14
many studies	14
different ways	14
derived mirnas	14
three months	14
quantum dots	14
urease activity	14
toxoplasma gondii	14
sambucus nigra	14
nasal symptoms	14
delivery vehicles	13
special emphasis	13
recent research	13
heavily contaminated	13
oral challenge	13
negative impact	13
food manufacturing	13
total population	13
food market	13
irb approval	13
scale social	13
sheep meat	13
food sustainability	13
efsa task	13
relevant information	13
risk analysis	13
growth rate	13
well understood	13
nutrition rev	13
every day	13
reduce faecal	13
risk posed	13
food preservation	13
pesticide residues	13
disinfection systems	13
study suggests	13
blood pool	13
health survey	13
water footprint	13
feed risk	13
clinical history	13
health issues	13
pediatric spine	13
iu ml	13
low level	13
phenolic compounds	13
highly educated	13
standards agency	13
insecurity may	13
patients showed	13
coronary heart	13
exotic plants	13
pollen allergic	13
food storage	13
within min	13
food initiatives	13
food retailing	13
among homeless	13
child abuse	13
food companies	13
different countries	13
will provide	13
clinical data	13
purchasing power	13
also lead	13
salmonella enterica	13
animal husbandry	13
trace elements	13
commonly found	13
international organizations	13
online learning	13
based products	13
microbial community	13
one meal	13
arabidopsis thaliana	13
harmonised epidemiological	13
near future	13
clinical surveillance	13
rh conditions	13
hypersensitivity reactions	13
limited access	13
medicinal products	13
white wines	13
positive spt	13
frozen berries	13
staphylococcal enterotoxin	13
climatic conditions	13
co per	13
reported cases	13
economic effects	13
supplementary material	13
gold standard	13
food deserts	13
fish oil	13
clinical nutrition	13
protein binding	13
daily life	13
well known	13
increasing number	13
taste receptor	13
like receptor	13
major source	13
detection limit	13
product recalls	13
food pantries	13
child nutrition	13
mommlrp model	13
policy research	13
well tolerated	13
carboxylic acid	13
sublingual immunotherapy	13
educational attainment	13
log reduction	13
will lead	13
staple food	13
determine whether	13
feline calicivirus	13
type ii	13
sustainable diets	13
child health	13
country governments	13
public policy	13
broad spectrum	13
plant species	13
fresh fruit	13
eu food	13
accurate diagnosis	13
acid content	13
screening methods	13
within minutes	13
two children	13
ductus arteriosus	13
respiratory sensitizers	13
brain barrier	13
raw material	13
long time	13
human cases	13
nipah virus	13
factor analysis	13
adverse reaction	13
eap group	13
study included	13
european region	13
food shopping	13
per cell	13
food contact	13
older generations	13
analytical methods	13
many times	13
contaminated foods	13
wastewater treatment	13
local communities	13
symptom levels	13
products made	13
population size	13
school children	13
nutrition policy	13
food borne	13
transmission routes	13
best practices	13
control subjects	13
mr images	13
via consumption	13
transmitted via	13
local governments	13
metal nanoparticles	13
energy consumption	13
nutritional requirements	13
berberis microphylla	13
population health	13
mean value	13
drug allergies	13
different kinds	13
negative impacts	13
zoonotic disease	13
glucose tolerance	13
two cases	13
borne pathogens	13
small angle	13
moderate alcohol	13
eu level	13
gastrointestinal symptoms	13
food industries	13
decision variables	13
agricultural sector	13
sweetened beverages	13
protein levels	13
plant foods	13
product safety	13
inhibitory effect	13
respiratory diseases	13
compounded medications	13
renal failure	13
four weeks	13
lancet commission	13
air disinfection	13
large amounts	13
dense foods	13
large scale	13
urban school	13
fasciola hepatica	13
imaging appearances	13
dietary habits	13
additional information	13
low dose	13
economic value	13
african countries	13
diagnostic accuracy	12
chicken meat	12
slaughterhouse surveillance	12
allergic sensitization	12
human diet	12
surface water	12
natural environment	12
key question	12
relatively healthy	12
sensitive agriculture	12
data sets	12
methodology described	12
adult rats	12
viral pathogens	12
leafy vegetables	12
imported foods	12
asthma severity	12
global traceability	12
gs global	12
rna polymerase	12
inactivation kinetics	12
inclusion criteria	12
traceability systems	12
health impacts	12
provide information	12
patients affected	12
will reduce	12
imaging appearance	12
nomadic flocks	12
middle eastern	12
management system	12
carbon nanotube	12
panic buying	12
extremely rare	12
dietary quality	12
gently campaign	12
significantly associated	12
four different	12
intensive production	12
growing number	12
food secur	12
distancing measures	12
reverse transcription	12
live animals	12
normal range	12
also performed	12
food produced	12
risk communication	12
initial search	12
outbreak associated	12
pacific region	12
production patterns	12
economic status	12
purchase yak	12
generalized urticaria	12
plant exogenous	12
ascorbic acid	12
keep food	12
emergency school	12
allergic disease	12
poor people	12
constructed wetlands	12
regression analysis	12
samples tested	12
cut food	12
equitable access	12
oral cavity	12
small farmers	12
control programmes	12
ne wborn	12
ecological sensibility	12
frequently associated	12
research institute	12
bovine spongiform	12
processing facilities	12
food will	12
research group	12
poultry meat	12
antimicrobial activity	12
related factors	12
citric acid	12
microbial growth	12
subjective norms	12
peanut allergens	12
policy changes	12
consumer trust	12
will result	12
diet supplemented	12
severe allergic	12
allergen components	12
circular rnas	12
alkaline phosphatase	12
birds fed	12
ileal content	12
coronavirus pandemic	12
bestimmung der	12
value proposition	12
health policy	12
gfg strategy	12
three major	12
next generation	12
patient harm	12
zoonotic pathogens	12
inspection methodology	12
food insufficiency	12
high priority	12
affected people	12
mast cell	12
poverty reduction	12
concerning food	12
co eq	12
comparative analysis	12
honeysuckle decoction	12
included patients	12
future food	12
past decade	12
safety management	12
patients without	12
reg cd	12
anticipation condition	12
dependent variable	12
untersuchungen fiber	12
high population	12
cervical spine	12
controlled trial	12
watery diarrhea	12
high sensitivity	12
connective tissue	12
school food	12
laying hens	12
active packaging	12
diseases caused	12
almost every	12
imaging modality	12
target tissue	12
current food	12
vitro studies	12
commons licence	12
covid pandemic	12
based foods	12
portal vein	12
molluscan shellfish	12
livestock production	12
mild asthma	12
hiv aids	12
rapid detection	12
angle scattering	12
information condition	12
first reported	12
fully understood	12
heat pumps	12
histamine release	12
provide food	12
energy efficiency	12
new hazards	12
old female	12
residue control	12
blockchain platform	12
testicular torsion	12
addressing food	12
java province	12
iv injection	12
office buildings	12
existing food	12
toxic effects	12
short time	12
water sources	12
renal function	12
spongiform encephalopathy	12
highly sensitive	12
sustainable lifestyles	12
humans via	12
census tract	12
per unit	12
last decades	12
uric acid	12
two weeks	12
derived products	12
diagnostic imaging	12
total score	12
billion gm	12
policy xxx	12
also detected	12
food health	12
humanitarian aid	12
disease surveillance	12
identified using	12
salmonella typhimurium	12
comisurv report	12
economic losses	12
patient size	12
phenolic acids	12
growing food	12
generation sequencing	12
rural community	12
per person	12
social security	12
specific hazards	12
food outlet	12
blood flow	12
arable land	12
flow cytometry	12
basic food	12
production chains	12
pigs fed	12
human right	12
various forms	12
among low	12
acid bacteria	12
obesity prevalence	12
serum specific	12
respiratory viruses	12
valuable tool	12
variance decomposition	12
lockdown measures	11
improved food	11
two major	11
pediatric musculoskeletal	11
systems approach	11
emerging food	11
contact surfaces	11
family history	11
arab middle	11
acid metabolism	11
broiler chickens	11
detect animals	11
may provide	11
derived ncrnas	11
meals purchased	11
maximum levels	11
project repat	11
may still	11
antisense oligonucleotides	11
aortic arch	11
food sensitization	11
lamina propria	11
takes place	11
interstitial lung	11
food feed	11
make sure	11
studies showed	11
economic impacts	11
federal nutrition	11
median number	11
energy use	11
reduction strategies	11
commission regulation	11
using blockchain	11
total food	11
copper seems	11
key factor	11
positive skin	11
experimental diets	11
support food	11
added value	11
hev rna	11
human serum	11
animals heavily	11
cost savings	11
observation group	11
copper bound	11
particular attention	11
antimicrobial use	11
natural killer	11
three days	11
binding proteins	11
like nanoparticles	11
studies reported	11
similarity coefficient	11
copper concentration	11
clay bound	11
enough money	11
male patient	11
may take	11
basophil activation	11
aspergillus niger	11
prenatal ultrasound	11
social capital	11
red cross	11
mortality rate	11
cell membranes	11
social benefits	11
confidence interval	11
free diet	11
zinc deficiency	11
service quality	11
water consumption	11
sex ratio	11
online survey	11
higher food	11
naked sirnas	11
poor quality	11
important risk	11
study aimed	11
dogs dying	11
sedentary behaviours	11
like polychlorinated	11
water scarcity	11
native species	11
significantly improved	11
run estimates	11
maximum residue	11
urban soils	11
low number	11
homeless population	11
high incidence	11
data collected	11
main public	11
study reported	11
vegetable consumption	11
global nutrition	11
borne viruses	11
solomon islands	11
made available	11
quality standards	11
skeletal surveys	11
unstimulated saliva	11
protein isolate	11
social determinants	11
genetic diversity	11
vertebral fractures	11
global south	11
frozen raspberries	11
sars coronavirus	11
conducted using	11
production areas	11
water content	11
often associated	11
took place	11
table shows	11
school district	11
heat inactivation	11
review process	11
confirmed cases	11
national medical	11
quality risks	11
control systems	11
east respiratory	11
particularly important	11
significant change	11
serum albumin	11
significantly reduce	11
enterica subsp	11
frequently reported	11
may play	11
insecurity screening	11
die wirkung	11
major challenge	11
women smallholder	11
balanced diet	11
problems associated	11
home gardening	11
population will	11
health aspects	11
following key	11
logistics cost	11
still unknown	11
frozen strawberries	11
poorly understood	11
pacific food	11
mouth disease	11
rna silencing	11
assurance schemes	11
objective function	11
culturally appropriate	11
food scandals	11
borne diseases	11
water quality	11
clinical findings	11
food businesses	11
still unclear	11
population scenarios	11
exchange parties	11
clinical course	11
constructed wetland	11
priority ranking	11
anaphylactic reactions	11
nutrition research	11
serum tryptase	11
within food	11
safety net	11
expression levels	11
romaine lettuce	11
eu countries	11
fish meal	11
chemical elements	11
significant changes	11
data sharing	11
occupational asthma	11
recent decades	11
may vary	11
foodborne pathogen	11
determined using	11
methods used	11
natural history	11
affect food	11
small size	11
patient width	11
world trade	11
food pantry	11
significant decrease	11
cell proliferation	11
serum total	11
detection methods	11
chemical compounds	11
aristotelia chilensis	11
optic nerve	11
pasteurized milk	11
readily available	11
liver fluke	11
abdominal cramps	11
whole body	11
complex emergencies	11
current inspection	11
study also	11
innate immunity	11
three times	11
two decades	11
per month	11
especially among	11
western blot	11
proposed changes	11
encapsulating systems	11
major concern	11
low cost	11
traceability standard	11
information system	11
moderate wine	11
brown rice	11
bakery products	11
old boy	11
patient age	11
allergen exposure	11
key findings	11
uvgi systems	11
major food	11
peach tree	11
chicken eggs	11
sick children	11
fed birds	11
help reduce	11
positive correlation	11
education level	11
per order	11
tract infections	11
milk fat	11
plant material	11
steady state	11
dairy case	11
emerging hazards	11
global economy	11
administration fda	11
pathogenic viruses	11
limited resources	11
relative importance	11
also suggests	11
uncertain problem	11
finally selected	11
mean score	11
fast brain	11
land area	11
lower extremity	11
gut content	11
significantly less	11
disease caused	11
sustainable business	11
high frequency	11
national residue	11
human infectious	11
burkina faso	11
control groups	11
system will	11
another important	11
biological activity	11
primary producer	11
level panel	11
specific information	11
substances listed	11
study using	11
well documented	11
studies performed	11
help us	11
also required	11
one hour	11
bakery workers	11
iii taste	10
harvest losses	10
east asia	10
commons attribution	10
older people	10
clean water	10
cautious actions	10
modified rnas	10
will make	10
gold nanoparticle	10
us adults	10
safety culture	10
rhinitis symptoms	10
food processors	10
food business	10
structural changes	10
social impacts	10
open access	10
current legislation	10
imaging plays	10
fda alerts	10
moisture content	10
identified key	10
specific antibodies	10
possible biological	10
monthly income	10
wild animal	10
rapidly degraded	10
lead paint	10
cruise ships	10
different aspects	10
considered appropriate	10
developed world	10
asian countries	10
long periods	10
potato case	10
standard deviation	10
term food	10
eight patients	10
acid composition	10
brain injury	10
major factor	10
microbiological risk	10
higher concentrations	10
modified sirna	10
functional species	10
prevent food	10
virus survival	10
brain tumor	10
may impact	10
etiological agent	10
motion artifacts	10
public sector	10
disease severity	10
infected individuals	10
prey population	10
placebo groups	10
north africa	10
umbilical region	10
temperature range	10
retrospectively reviewed	10
storage conditions	10
flu symptoms	10
congenital anomalies	10
recall event	10
studies using	10
consumption may	10
hygienic practices	10
economic resources	10
also possible	10
pulmonary function	10
challenge tests	10
tight junctions	10
first four	10
gross list	10
pressure processing	10
pesticide use	10
artificial sweeteners	10
small intestines	10
analytical techniques	10
food network	10
efsa contam	10
good hygiene	10
whole blood	10
noncoding rna	10
smart contract	10
new technologies	10
evidence suggests	10
double burden	10
husbandry measures	10
sickle cell	10
starch methionine	10
economic loss	10
hospital medical	10
climate footprint	10
irb approved	10
mri studies	10
poly i	10
current methods	10
mg dl	10
water activity	10
disease transmission	10
new alliance	10
processing interventions	10
bowel disease	10
well established	10
although many	10
human medicine	10
mortality rates	10
plant protein	10
eosinophil count	10
several hours	10
th percentile	10
routine slaughter	10
feed scientific	10
group showed	10
domestic production	10
also seen	10
annex i	10
brucella spp	10
raw food	10
white wine	10
obesity among	10
health systems	10
vice versa	10
reducing flw	10
still limited	10
health impact	10
month period	10
derived foods	10
decision makers	10
oral provocation	10
marginal food	10
insecurity will	10
final report	10
income per	10
several days	10
financial institutions	10
possibly reducible	10
university students	10
global level	10
diseases associated	10
particle size	10
study found	10
related diseases	10
low ph	10
previous findings	10
sake lees	10
cell surface	10
human infections	10
time period	10
vegetable production	10
patent ductus	10
management options	10
pediatric brain	10
frequently used	10
heart rate	10
plant micrornas	10
venous thrombosis	10
human beings	10
biological threats	10
may develop	10
food self	10
information systems	10
traceability initiative	10
ct angiography	10
maintenance dose	10
resistant strains	10
task force	10
hypersensitivity reaction	10
bowel obstruction	10
last months	10
odds ratios	10
orange juice	10
animals subjected	10
million hectares	10
consumer exposure	10
modified atmosphere	10
oxidative stability	10
clinical relevance	10
traceability system	10
fleece hide	10
agricultural trade	10
consensus mechanism	10
people may	10
great potential	10
epidemiological indicators	10
also present	10
consumer confidence	10
fuel efficiency	10
protective effect	10
remains unclear	10
brain tumors	10
human breast	10
impact food	10
agricultural expansion	10
community health	10
campylobacter jejuni	10
taste disorder	10
skin lesions	10
glucose metabolism	10
analysis revealed	10
row ct	10
extreme weather	10
food risk	10
exposure levels	10
medical services	10
linked immunosorbent	10
supplemented diets	10
clinical features	10
environmental samples	10
different databases	10
activation energy	10
analyzed using	10
preventive measures	10
severely food	10
cases reported	10
borne hazards	10
related ncds	10
micronutrient malnutrition	10
gastroesophageal reflux	10
starting point	10
close contact	10
food program	10
greater food	10
agriculture organisation	10
biological risks	10
household consumption	10
next years	10
natural resource	10
detection probability	10
hand washing	10
virus transmission	10
major allergens	10
high pressure	10
meal programs	10
least developed	10
storage facilities	10
samples collected	10
early diagnosis	10
produce food	10
allergy clinic	10
signal intensity	10
adaptive immune	10
feed additive	10
much less	10
poor health	10
patient presented	10
text reports	10
ecological footprint	10
broad range	10
causality test	10
red meat	10
environmental problems	10
insecurity since	10
higher level	10
fatty infiltration	10
pediatric imaging	10
higher odds	10
human studies	10
tissue cysts	10
rib fractures	10
food protein	10
cell disease	10
per se	10
bovine animals	10
cause disease	10
financial resources	10
packaging materials	10
case examples	10
age years	10
viral infection	10
dietary sources	10
adversely affected	10
herbal medicines	10
diet containing	10
showed significantly	10
pandemic date	10
temporal resolution	10
pharmacy compounding	10
viral gastroenteritis	10
first year	10
dietary intakes	10
eating less	10
last year	10
taking place	10
inflammatory bowel	10
appropriate food	10
polyunsaturated fatty	10
single dose	10
relevant studies	10
protein intake	10
rna viruses	10
agricultural inputs	10
currently used	10
physical distancing	10
recipient countries	10
kg day	10
international community	10
previously described	10
financial support	10
function tests	10
pediatric ct	10
hungry people	10
facing food	10
current knowledge	10
iot devices	10
safety concerns	10
online shopping	10
health symptoms	10
airway compression	10
response rate	10
prospective cohort	10
virus stability	10
laboratory testing	10
conceptual framework	10
iron levels	10
naked oligonucleotides	10
ice cream	10
patients treated	10
world war	10
large amount	10
slaughter line	10
neck masses	10
also demonstrated	10
three studies	9
results indicated	9
small ncrnas	9
ro epithelium	9
ige antibodies	9
carbohydrate metabolism	9
western south	9
food matrices	9
acute scrotum	9
food scares	9
food consumers	9
competitive advantage	9
community resources	9
olfactory bulb	9
regulatory framework	9
femoral head	9
varying degrees	9
uv irradiation	9
social groups	9
egg allergy	9
based survey	9
healthy options	9
food law	9
mirnas mir	9
food orders	9
done using	9
airway inflammation	9
rat small	9
conventional farming	9
organic farming	9
negative predictive	9
viruses may	9
agricultural activities	9
iv administration	9
general assembly	9
circular rna	9
home gardens	9
environmental issues	9
whole milk	9
health system	9
tests results	9
strait islander	9
tnfsf light	9
high cost	9
free fatty	9
fast food	9
pathogenic microorganisms	9
local functional	9
different age	9
foods may	9
similar effects	9
quality improvement	9
ensuring food	9
health related	9
pork meat	9
binding sites	9
health insurance	9
special reference	9
pharmaceutical compounding	9
free meals	9
pandemic will	9
immune activation	9
fish farming	9
missing values	9
national governments	9
concerns regarding	9
visual detection	9
global markets	9
following ingestion	9
food purchases	9
ige igg	9
agricultural practices	9
undernourished people	9
veterinary medicinal	9
nasal obstruction	9
eating contaminated	9
herbal medicine	9
may present	9
diets supplemented	9
similar class	9
ige reactivity	9
multiwalled carbon	9
post treatment	9
meat samples	9
chain traceability	9
low potential	9
domesticated animals	9
sri lanka	9
ct radiation	9
term effects	9
main sources	9
consumer behaviour	9
clostridium perfringens	9
reactive protein	9
critical review	9
einflul der	9
help improve	9
ribes magellanicum	9
real time	9
norovirus surrogate	9
quantitative analysis	9
study period	9